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Roasted Peppers And Mushroom Tortilla Pizza Recipe

Rating: 4.96

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is a quicker version pizza to satisfy your cravings. It is a very quick and easy recipe for days that you do not feel like cooking a full fledged meal. With the preference of toppings of your choice this pizza recipe is definitely a winner at any home. The toppings used in this has some roasted peppers, mushroom with loaded cheese and marinara sauce. Enjoy this easy recipe with your favorite toppings.  This is a great recipe, if you are looking for an Indian/Fusion Pizza or a Homemade Pizza recipe. Serve along with  and for a weekend night dinner. If you like this recipe, you can also try other for your weekend dinner:

Thakkali Gotsu Recipe
Thakkali Curry
Spicy & Tangy Tomato Gravy

Rating: 4.93

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 also known as the is a quick and easy to make, spicy and tangy tomato gravy you can prepare for a change as a breakfast accompaniment or even as a side dish along with Ven Pongal, Khichdi, Paratha or Dosa.  Tomato Gotsu that is packed with simple flavours from roasted baby onions simmered along with tamarind and sambar powder giving it that delectable taste. Serve   with   and  for breakfast. Browse here for more accompaniments of South Indian cuisine

Spicy Grilled Pineapple Salsa Recipe

Rating: 4.95

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Spicy Grilled Pineapple Salsa is a simple recipe of a tropical salsa and is bursting with sweet and spicy flavors. It's the perfect summer dish, best served cold. Grilled Pineapple Salsa can be enjoyed on its own or it can be filled in the tacos along with chili beans and sour cream. Spicy Grilled Pineapple Salsa can be a great appetizer for the barbecue party as well along with some nachos.  Serve Spicy Grilled Pineapple Salsa along  as an appetizer along with a meal of   and   for dessert. Other recipes that you can try are:

Karwar Style Dali Thoy Recipe - Toor dal Curry

Rating: 4.89

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The  is a quintessential of Konkani dish which is popular among Mangaloreans from Kongunadu. It is a spiced toor dal stew dish which is a simple dish. When you crave for something very light, comforting yet delicious you can rely on this simple curry. Serve the  with  to make a simple satisfying meal.  Take a look at more Karwar Style recipes that you could also try : 

Rajma Kofta In Milk And Poppy Seed Gravy Recipe

Rating: 4.83

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Koftas are traditional Indian recipes mostly well done by the vegetarians. A peculiar variation is the key for making interesting koftas and this Rajma Kofta In Milk And Poppy Seed Gravy Recipe uses cooked rajma paste instead of regular besan, lentils etc as the basic ingredient to make the yummy kofta balls for shallow frying in paniyaram pan. Once fried those can be served as an appetizer but I have cooked a special gravy with milk and poppy seeds paste to make this recipe a delightful vegetarian side dish which can be served with various flatbreads or rice recipes. Serve Rajma Kofta In Milk And Poppy Seed Gravy Recipe along with and for lunch or dinner with to complete the meal. If you like this recipe, try more recipes like

Barnyard Millet Mushroom Biryani Recipe

Rating: 4.9

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is a flavorful one pot preparation made with barnyard millet which is popularly called as samvat, Kuthiraivali, Udalu and oodalu in other regional languages. It is considered to be a valuable ingredient during the season of fasting. is a healthy millet main course dish made along with button mushrooms. Whole spices like bay leaf, clove and cinnamon, with onion and ginger garlic, fresh coriander leaves all pressure cooked together to make this nutrition packed meal.  Millets are highly variable small seeded grasses that are cultivated as a crop, they are usually small in size and come in various color like white, brown, red and yellow. The barnyard millet have light brown color and is rich in Iron and Protein. So therefore very essential to be included into your everyday diet and perfectly diabetic friendly too. Serve the along with a  to go along with your meal.  If you are looking for more Mushroom Recipes here are some :

Mexican Green Sauce Recipe

Rating: 4.96

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is a cold sauce made with fresh herbs and spices that is churned into a creamy refreshing sauce that can be used as an accompaniment for various dishes. The dish has a very few ingredients that can be all put together and blitzed to form a sauce in 5 minutes. The green sauce is more popular in many parts of the world but they can be made in different ways. Serve the can be served along with , to create a refreshing dip or an accompaniment with your appetizers. If you are looking for more sauce recipes here are some :

Karnataka Style Avarekalu Chitranna Recipe (Field Beans Tossed With Lemon Rice)

Rating: 4.87

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Karnataka Style Avarekalu Chitranna Recipe (Field Beans Tossed With Lemon Rice) is a special breakfast made in most of the Karnataka Style households. Bengaluru is the only place where they celebrate “Avarekalu Mela” during the month of January. The mela consists of series of stalls selling out dishes that are made from these field beans or avarekalu beans. Serve the Karnataka Style Avarekalu Chitranna Recipe (Field Beans Tossed With Lemon Rice) as a delicious Breakfast recipe along with some Mango Pickle.  If you are looking for more Rice Recipes here are some : 

Schezwan Style Chinese Veg Samosa Recipe - Roz Ka Khana with Figaro Olive Oil

Rating: 4.93

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Love samosas? You must try these Chinese veg samosa, that is tossed in Sichuan sauce. These lip smacking Chinese Samosa are packed with flavors and spices and fried in Pure Olive Oil.  Serve the Veg Chinese Samosa along with a   as an appetizer or a evening tea time snack for parties. Pure Olive Oil does not get rancid after being exposed to high heat. Research says that, you can reuse this oil multiple times in your cooking. If you like Indo Chinese Recipes then you must try some of our favorites

Matar Butter Masala Recipe

Rating: 4.96

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Matar Butter Masala Recipe is a delicious and creamy green peas gravy dish. Boiled green peas dunked in a rich tomato onion gravy, while the spices give it a brilliant flavour, while the cashew paste, gives it a rich and creamy texture.  Serve the Matar Butter Masala along with  and   and   for a weekend lunch.  If you like this recipe, here are a few more gravy recipes to try

Cheesy Rice Poppers Recipe

Rating: 4.95

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Cheesy Rice Poppers Recipe is a lovely finger food snack which it can be served as is as a snack or you could also serve it as an appetizer at parties. The comforting familiarity of rice, coupled with the gooey richness of stringy cheese along with the crunchiness of breadcrumbs makes this snack is a real treat. They are a crowd pleaser and kids also love them.  The best part these rice poppers are not deep fried and made in a paniyaram pan making it healthier. Serve the along with   and a refreshing   for an evening snack.   Other recipes that you can try are:

Savory Shrimps On Skillet Recipe

Rating: 5

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Savory Shrimps on skillet is a recipe where shrimps are shallow fried on a skillet using butter. This can be served as a party appetizers or whenever you are expecting some guests. They are easy to make and gets ready in no time. You can also serve it as a side dish along with your meal. Serve Savory Shrimps on skillet along with other starters such as and to your guests. If you like this recipe, you can also try other Shrimp recipes such as

Goan Sorak Curry Recipe

Rating: 4.85

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is a sweet, spicy, tangy and delicious curry made with a freshly ground coconut masala which has a perfect blend of coconut, onion, garlic and red chillies. It is a flavourful curry with sweet notes from the addition of jaggery, tangy notes from fresh kokum, and heat from the red and green chillies.  Serve the Goan Sorak Curry along with or even  for lunch or dinner. If you like this recipe, you can also try other Goan recipes such as

Mango Tomato Bean Salsa Recipe

Rating: 4.86

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Mango Tomato Bean Salsa is a refreshing summer dish. Sweet ripe mangoes combined with onions, tomatoes, beans and jalapenos seasoned with lemon juice and tabasco sauce is an absolute flavor burst in your mouth.  Mango being the king of fruits, is loaded up with Vitamin C, Vitamin A and Vitamin B6 making it a highly nutritious. Mango has many nutritional properties as it helps in digestion, fights cancer, alkalize the body and surprisingly even aids in weight loss. Mango Tomato Bean Salsa has a perfect mix of fiber and proteins. Serve as an appetizer or served along with some  or serve it as a simple salad alongside other Mexican appetizers such as   or  You can also try other Salsa recipes such as

Coorg Style Kumbala Curry Recipe (Pumpkin Sabzi)

Rating: 4.86

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Coorg Kumbala Curry Recipe (Pumpkin Sabzi) is an authentic dish from Coorg where in diced pumpkins are simmered in a coconut base resulting in a creamy, mildly spicy, tasty curry. The mild flavor of Cumin seeds and garlic enhances the flavor of the curry. Serve Coorg Kumbala Curry Recipe (Pumpkin Sabzi) with   and steamed rice. If you like this recipe, try more recipes like

Kela Matar ki Sabzi Recipe - Raw Banana Green Peas Stir Fry

Rating: 4.94

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Kela Matar Ki Sabzi is a Jain Style no onion, no garlic recipe. It is a simple recipe which is made with boiled raw bananas and stir frying them them with boiled green peas and cumin seeds and dry spice powders of cumin and coriander seeds.  Steamed or boiled green bananas are some of the healthiest ways to have green bananas. Green Bananas are full of fiber,good for heart, rich source of vitamin C and vitamin B6 and they have low sugar content.  Peas are the most nutritious vegetables and is good source of fiber and Vitamins A, K & C and potassium and magnesium  which keeps all of our body cells functioning properly. A diabetic friendly dish, serve this Kela Matar ki Sabzi along with ,   and   for a Diabetic Friendly Meal.  Serve this nutritious and tasty and simple to prepare Kela Matar ki Sabzi with  ,  ,   and Steamed Rice.

Creamy Chicken Pesto Spaghetti Pasta Recipe

Rating: 4.9

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The is a lip smacking pasta recipe that is made from a fresh homemade basil pesto. The Pasta Recipe is a favourite among kids as well as adults. It is very easy to make and takes only 20 minutes to get prepared. It has no added cream or cheese which makes it perfect for weight watchers. Serve with  and a for a healthy weekend dinner. If you like this Creamy Chicken Pesto Pasta Recipe, you can also try other Pasta recipes such as :

Hyderabadi Bagare Tamatar (Spiced, Tossed Tomato Curry)

Rating: 4.91

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Hyderabadi Bagare Tamatar is a delicate dish of spiced, tomato tossed together into a silky curry. It is extremely popular and served at Hyderabadi Muslim weddings, as a side dish to the . It makes a great accompaniment for a Hyderabadi meal, and can also be served with or  . Dress your Hyderabadi Meal Menu up with some other classics to serve with this dish, like:

Beans And Carrot Masala Pulav With Black Eyed Beans Recipe

Rating: 4.78

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The Beans and Carrot Masala Pulav with Black Eyed Beans, is a wholesome and delicious combination of rice along with spices. Combining black eyed beans (known as Lobia, or Kara Mani or Chora in various Indian languages) along with rice, spices and nuts was one of the best dishes I have savored in my lifetime of marriage into the Gujarati food. Black-eyed beans are one of the few beans that easily absorb the spices thrown into it and it dresses the Pulav deliciously. Beans And Carrot Masala Pulav With Black Eyed Beans serves as a great wholesome one dish meal along with  and accompanied along with crispy Masala Papad. If you like this recipe, you can also try other rice recipes such as

Chettinad Kathirikai Chops Recipe - Brinjal Curry for Biryani

Rating: 4.93

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A lip smacking robust spicy dish, the gets its aroma from the freshly roasted and ground spices. Although it can be served with Chapatis or Jeera Rice, the brinjal chops served with biryani is a match made in heaven.  Serve Chettinad Kathirikai Chops along with   or   and   for a complete Biryani meal.  If you like this recipe of Chettinad Kathirikai Chops Recipe, take a look at some more Brinjal/baingan recipes: 

Kodava Pacche Baale Barthad- Raw Banana Stir Fry

Rating: 4.91

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a simple stir fry of raw banana that is toasted well on the pan and mixed along with ground masala. The flavour from ginger, garlic, green chillies, pepper corns and curry leaves goes really well with the raw banana. Tamarind adds in a slight bit of sourness and helps balance the whole flavour of the dish. In kodava cuisine, anything that is stir fried with ground masala is called as “Barthad”. Raw banana is rich in dietary fibre and is very good for diabetic patients. It contains 70 percent of starch thus making you feel fuller. It is a rich source of vitamin C. Serve the along with  ,  and   for your everyday dinner meal.  If you are looking for more Raw Banana Recipe here are some :

Lebanese Chickpea Falafel Recipe - Healthy Non Fried Recipe

Rating: 4.92

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The Lebanese Chickpea Falafel Recipe is a classic street food of middle-east made from chickpeas. It is simple and quick to make and is very nutritious too. The Falafel's can be served as an appetizer or place in a pita bread sandwich or into a wrap. Serve the Lebanese Chickpea Falafel is had along with a  ,   and   . They have to be eaten hot and made almost immediately, else they will release a lot of water/ moisture and will be hard to shape them. If you like this recipe, here are a few more you can also try

Drumstick Leaves Ragi Roti Recipe - Moringa Millet Flat Bread

Rating: 4.85

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The  is a healthy roti recipe that is made from ragi flour, packed with the goodness of  drumstick leaves and flavored with green chillies and ginger. This Drumstick leaves Ragi Roti has to be made fresh and served hot straight from the stove. If made and kept, it tends to get brittle and hard and does not remain soft. If you are looking for an indian diabetic breakfast, then you can serve the  along with for breakfast or even for lunch or dinner along with a sabzi. is rich in calcium, helps in weight loss, has a high fiber content, battles anemia, reduces blood cholesterol and also regulates blood sugar levels. Because of its low glycemic index, it helps reduce food cravings and slows down absorption of starch, which helps in regulating the blood sugar for diabetic. is known for its excellent source of nutrition and is natural energy booster. Drumstick leaves also known as , helps lower blood pressure, . Its detoxifying effect may come from Moringa's ability to purify water. Moringa acts as a coagulant attaching itself to harmful materials and bacteria. Serve the Drumstick Leaves Ragi Roti Recipe, along with   and for a wholesome Breakfast or serve with   or    for a diabetic friendly meal.  If you liked this recipe of Drumstick Leaves Ragi Roti Recipe, you must try some of our other similar recipes. 

Chettinad Pakora Curry Recipe

Rating: 4.93

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Chettinad Pakora Curry Recipe is a delicious lentil pakodas cooked in a spicy chettinad gravy. Chettinad recipes have a predominant flavour of fennel, cinnamon, garlic and red chillies making it very delectable. Though, this recipe is a bit spicy, you can alter the spiciness to your desired level. It is a semi gravy that goes very well as a side dish to indian meal. Serve the Chettinad Pakora Curry Recipe along with or Roti's, , and Papad for a weeknight dinner. Here are a few more Chettinad recipes that you can also try

Eerulli Palya Recipe - Vengaya Poriyal Recipe

Rating: 4.94

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Eerulli Palya Recipe is a simple and quick south indian onion poriyal or a stir fry that is slow cooked to get a perfectly soft texture and spiced along with green chillies and flavoured with mint and curry leaves to get that perfect taste. When you are rushed for time or do not have any vegetables at home and need to make something to go along with phulkas or rotis then this you can give this Eerulli Palya Recipe a try at home. Serve Eerulli Palya Recipe with hot steamed rice,  ,  ,    and   for a South Indian lunch or dinner.

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