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871 results for Quicksearch: 'Dinners' found.
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Roasted Peppers And Mushroom Tortilla Pizza Recipe

Rating: 4.96

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is a quicker version pizza to satisfy your cravings. It is a very quick and easy recipe for days that you do not feel like cooking a full fledged meal. With the preference of toppings of your choice this pizza recipe is definitely a winner at any home. The toppings used in this has some roasted peppers, mushroom with loaded cheese and marinara sauce. Enjoy this easy recipe with your favorite toppings.  This is a great recipe, if you are looking for an Indian/Fusion Pizza or a Homemade Pizza recipe. Serve along with  and for a weekend night dinner. If you like this recipe, you can also try other for your weekend dinner:

Cheesy Rice Poppers Recipe

Rating: 4.95

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Cheesy Rice Poppers Recipe is a lovely finger food snack which it can be served as is as a snack or you could also serve it as an appetizer at parties. The comforting familiarity of rice, coupled with the gooey richness of stringy cheese along with the crunchiness of breadcrumbs makes this snack is a real treat. They are a crowd pleaser and kids also love them.  The best part these rice poppers are not deep fried and made in a paniyaram pan making it healthier. Serve the along with   and a refreshing   for an evening snack.   Other recipes that you can try are:

Goan Sorak Curry Recipe

Rating: 4.85

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is a sweet, spicy, tangy and delicious curry made with a freshly ground coconut masala which has a perfect blend of coconut, onion, garlic and red chillies. It is a flavourful curry with sweet notes from the addition of jaggery, tangy notes from fresh kokum, and heat from the red and green chillies.  Serve the Goan Sorak Curry along with or even  for lunch or dinner. If you like this recipe, you can also try other Goan recipes such as

Creamy Chicken Pesto Spaghetti Pasta Recipe

Rating: 4.9

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The is a lip smacking pasta recipe that is made from a fresh homemade basil pesto. The Pasta Recipe is a favourite among kids as well as adults. It is very easy to make and takes only 20 minutes to get prepared. It has no added cream or cheese which makes it perfect for weight watchers. Serve with  and a for a healthy weekend dinner. If you like this Creamy Chicken Pesto Pasta Recipe, you can also try other Pasta recipes such as :

Spicy Pressure Cooker Mutton Curry Recipe

Rating: 4.9

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 Spicy Pressure Cooker Mutton Curry Recipe is a quick mutton recipe that requires marinating the mutton and cooking it in a pressure cooker in an onion tomato gravy.  This finger licking good mutton curry is robust with the addition of all the spices and balanced out with the addition of yogurt and lemon juice. It goes well not just laccha parathas or naans but great to be served with some ghee rice too.  Serve Spicy Pressure Cooker Mutton Curry Recipe along with and for a weekend dinner. If you like this recipe, we can also try other Mutton recipes such as

Asian Style Tofu in Spicy Orange Sauce Recipe

Rating: 4.93

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Asian Style Tofu in Spicy Orange Sauce Recipe is prepared with tofu, as the name suggests. Tofu is one of the primary sources of Vegan protein and an excellent addition to your weekly protein quota. It also shines in Asian-style preparations since it is inherited to their cuisine. This Asian Style Tofu in Spicy Orange Sauce balances the sweet, sour and spicy flavors very well and makes for a great starter as well as an accompaniment to the main course dinner. Serve Asian Style Tofu In Spicy Orange Sauce along with for your weeknight dinner. Explore other recipes that can be cooked with Tofu-

Goan Style Mushroom Vindaloo Recipe

Rating: 4.85

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Goan Style Mushroom Vindaloo Recipe is a variation of the classic Goan Pork Vindaloo recipe. This traditional dish was introduced by the Portuguese in Goa. In this recipe, the mushroom is cooked in a vinegar based curry infused with Indian spices. This is for all the vegetarian lovers who will be dreading to try the traditional Vindaloo Recipe. In Goa, the dish is prepared for all the special occasion when people gather around for a festive lunch meal. Serve the Goan Style Mushroom Vindaloo along with steamed rice or even   for lunch. If you are looking for more Goan Recipes here are some of our favorites :

Moroccan Chickpeas Stew Recipe

Rating: 4.71

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The is a delicious curry made from chickpeas which is cooked in an onion tomato base with simple spices. The addition of dried apricots and roasted almonds adds great flavour to this simple protein packed chickpeas stew made Moroccan style .  Chickpeas make for a very nutritious and healthy diet. It reduces cholesterol, prevents constipation and helps prevent digestive disorders. Chickpeas are rich in potassium, phosphorus, magnesium and calcium. It also has impressive amounts of iron, sodium, selenium and small amounts of copper, zinc and manganese. Serve  along with   for a simple lunch meal. 

Punjabi Bhindi Kadhi Recipe - Roasted Okra In Yogurt Curry

Rating: 4.88

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The , is a yogurt based tangy and spicy curry that is a staple dish in North India. In this recipe of Kadhi, the Bhindi, also known as the Okra is roasted in a wok until soft and yet lightly crisp. It is then added to the well simmered Kadhi that has a delicate cinnamon and chilli seasoning on it. This Punjabi Bhindi Kadhi Recipe is a keeper and you can make it as many times as you wish and you will keep wanting for more. Serve the Traditional Punjabi Bhindi Kadhi along with steamed rice, the combination is famously known as " ".  Serve  along with , and for a weekday meal. If you like this recipe, you can also try other that you can make for you everyday meals:

Malwani Pumpkin And Raw Mango Curry Recipe

Rating: 4.89

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The  is beautifully spiced and cooked sabzi that is made with very little oil, it’s healthy and very delicious. A perfect balance of spice, sweet, sour and a hint of bitter in the curry makes it all right! Try this lip smacking curry today and enjoy. Did you know - Pumpkin is good for the heart. The fiber, potassium, and vitamin C content in pumpkin all support heart health. Serve along with and for a weekday lunch or dinner. If you like this recipe, you can also try other such as

Vegan Kofta Curry Recipe

Rating: 4.85

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A popular Indian main course dish, this Vegan Kofta Curry is made with absolutely no cream, yogurt or ghee. The koftas are loaded with everyday veggies like carrots, capsicum, potatoes, peas and bottle gourd, flavoured with some green chillies and salt. These koftas are a great way to sneak in veggies in to your family's diet. They are made using minimal oil since they are fried in the paniyaram pan over being deep fried. The gravy is a classic onion-tomato based one, which tastes fabulous with these vegan koftas.  Serve Vegan Kofta Curry along with , ,  and  .  Finish of the meal with   for dessert.  If you like this recipe, take a look at more similar recipes

Broccoli and Mushroom Stir Fry Recipe

Rating: 4.91

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Broccoli and Mushroom Stir Fry Recipe is a highly nutritious stir fry recipe made with minimal ingredients.  Stir frying veggies helps retain their nutrition value, and with the addition of simple spices, makes this a dish that's not only healthy but yummy too.  : Broccoli is a vegetable that is packed with essential nutrients, it is high levels of fiber, it has a rich source of vitamin-C, vitamin A, iron, vitamin K, B-complex vitamins, zinc, and phosphorus.  Serve Broccoli and Mushroom Stir Fry Recipe along with   and   for dessert. 

Harissa Roasted Carrot Pizza With Pomegranate Sauce & Greek Yogurt Recipe

Rating: 4.97

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The Roasted Carrots Pizza With Pomegranate Sauce & Greek Yogurt is a Mediterranean twist to the regular pizza. The pizza dough is made using 50-50 flour that is half whole wheat and half all-purpose flour, and baked in a skillet as opposed to an oven. The addition is roasted carrots that are spiced with a Harissa paste, topped with Pomegranate Sauce, makes this pizza a refreshing snack for the summers. Serve Roasted Carrots Pizza With Pomegranate Sauce & Greek Yogurt along with   for a weeknight dinner. Other recipes that you can try are:

Rajasthani Laal Maas Recipe-Mutton In Red Spicy Gravy

Rating: 4.91

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is a very popular non-veg recipe in Rajasthan. It is a fiery meat curry which is made with the combination of Kashmiri red chillies and other popular spices of Rajasthan. It is made in many ways but the authentic one is made with the use of dry red chillies. Serve with hot , steamed rice or Baati. It is usually made during special occasions and festivals in Rajasthan. If you like this recipe, you can also try other Rajasthani recipes like

Chilli Cheese Paratha Recipe

Rating: 4.95

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The is something that I make when I am short of vegetables at home. This is one of my favorite quick and easy dinners that I make often at home which has a simple set of ingredients and the addition of Britannia Cheese makes it absolutely melt in the mouth delicious.  Chilli Cheese Paratha is a hit with everyone at home especially the kids. You can adjust the spice and the heat in the paratha to suit your kids taste.  Serve with    or and  for a special weekend breakfast. Here are more paratha recipes to try

Thekera Tenga Recipe

Rating: 4.88

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Thekera Tenga is a Sour curry from Assamese cuisine. Thekera is a fruit that is dried and used as a souring agent in Assamese dishes. Few pieces of thekera are soaked in warm water and are used in the dishes. However, lemon and tomatoes are also used as souring agents. The tenga ( sour curry) is usually served at the end of a meal. Usually fish is fried and used in the dish, but in this vegetarian version, I have roasted potato slices and added it to the tenga. Simple, rustic and delicious Thekera Tenga can be served along with steaming hot rice or rotis. Serve Thekera Tenga along with for a weekday dinner. If you like this recipe, you can also try other Assamese recipes such as

Whole Wheat Crust Pizza With Zucchini And Basil Sauce

Rating: 4.9

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Making is a favourite. You can also add any vegetables according to your taste and preference as the toppings for the pizza. You can also include your kids in making this pizza, as they enjoy it. Serve the as a weeknight dinner along with a bowl of or  . If you like trying out pizzas at home, then you might like few of the recipes below

Hyderabadi Bagara Baingan Recipe - Brinjal In Spicy Peanut Curry

Rating: 4.87

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The gravy is a little thick in consistency and you can adjust the consistency according to your taste and preference. The golden and yellow hue of the gravy makes it inviting to dig in. Hyderabadi Bagara Baingan goes well with all kinds of biryanis, pulaos and Indian breads.  If you like this recipe, then you can also try other , that can be made for your everyday meals:

Garlic Spinach Balls Recipe

Rating: 4.79

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Looking for ideas for appetizers to be served at your next party? Then you must try the Garlic Spinach Balls Recipe. This easy to prepare party snack is packed with the goodness of healthy spinach and the wonder herb garlic. Instead of frying them, you can make Garlic Spinach Balls using . Serve the Garlic Spinach Balls hot with tomato ketchup or hot   as an appetizer for parties or even pack them into the kids school snack box. Other recipes that you can try are:

Herbed Dinner Rolls Recipe

Rating: 4.92

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The Herbed Dinner Rolls Recipe with sesame was one of the most favorite of the rolls that were ordered when I used to cater European food for parties way back in 2009. It was such a pleasure making them for my customers that they always made sure to order more the next time. The soft yet crusty and flavorful dinner rolls are simply delicious, that can be served for breakfast, as a tea time snack or even for dinners with a  and . If you like this recipe, try more main course recipes like

Eggplant In Mustard Poppy Seed Yogurt Gravy Recipe-Begun Doi Sorse Posto bata Jhol

Rating: 4.95

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is a Bengali vegetarian dish. The eggplant is its main ingredient which is first marinated in chilli powder, turmeric powder and salt. It is then shallow fried till golden and then simmer in a gravy of  mustard-poppy seed paste and curd. Panch Phoran masala adds a signature Bengali flavor to the Eggplant gravy.  Serve Eggplant In Mustard Poppy Seed Yogurt Gravy Recipe with   or   for lunch or dinner. If you like this recipe, explore more Bengali recipes here

Roasted Pumpkin Spinach and Walnut Spaghetti Recipe

Rating: 4.91

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is a healthy loaded vegetable pasta which you can make for your quick dinner or lunch. The pasta is made like the Aglio olio style where the pasta is just tossed in with olive oil, dry red chilli flakes, oregano and roasted veggies. Here we have combined pumpkin and spinach leaves and garnished with some toasted walnuts. is an excellent source of vitamin K, vitamin A (in the form of carotenoids), manganese, folate, magnesium, iron, copper, vitamin B2, vitamin B6, vitamin E, calcium, potassium, and vitamin C. on the other hand is good for controlling cholesterol. It is rich in Vitamin A and Potassium. Serve the Roasted Pumpkin Spinach and Walnut Spaghetti along with   and   for a delicious lunch or dinner. If you are looking for pasta recipes here are some :

Methi Turai Ki Sabzi (Fenugreek Leaves And Ridge Gourd Stir Fry)

Rating: 4.85

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Methi Turai Ki Sabzi is a dry vegetable preparation of fenugreek leaves and ridge gourd stir fried together with some spices. This healthy combination makes a delicious quick comforting addition to a homely lunch or dinner. Enjoy the combined goodness of both these vegetables packed into one delicious dish. Serve Methi Turai Ki Sabzi along with hot salad. Ridge gourd has several nutritional benefits, is loaded with fibers, vitamins, and minerals and is low in saturated fat and cholesterol. All this makes it excellent to be included in the diet for those looking for weight loss. In this recipe it is combined with fenugreek leaves or methi, which is a rich source of vitamin C and K. It is also helpful to people with diabetes because of the fiber and other chemicals that are known to slow digestion and the body’s absorption of carbohydrates and sugar. If you like this recipe, you can also try other Dry Vegetable recipes such as

Soya Chunks Masala in Coconut Milk Recipe

Rating: 4.73

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Soya Chunks Masala in Coconut Milk is a spicy preparation of protein rich soya chunks in coconut milk which has its own list of benefits. This gravy pairs up perfect so well not only with hot steamed rice but also with wheat phulkas. The spiciness of the gravy can be adjusted according to the palate. The preparation of the soya chunk masala is an effortless affair with subtle flavours of spices and coconut milk, hence can be a top option of a lazy weekend menu. Serve the  If you like this recipe, you can also try other Gravy recipes such as

Karwar Style Kairichi Udid Methi Recipe (Raw Mango Methi Curry)

Rating: 4.91

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 is a Konkani style raw mango curry. Its tangy, spicy, little sweetish with a hint of bitterness acquired from methi seeds in it. Its one of the must dish in Konkani festivals. Served with steamed rice, they taste absolute finger licking. Serve  along with , and for your everyday meal. If you like this Kairichi Udid Methi Recipe, you can also try other Methi recipes such as :

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