Showing results 1-25:
Eggplant Rolls Recipe
Rating: 4.9
View RecipeEggplant rolls is an amazing main course recipe that has beautiful flavors of Italy. Eggplant is the finest source of fiber, potassium, vitamin C, vitamin B-6. It also helps in Blood cholesterol, cancer, and weight management. The cheese in the Eggplant rolls will make kids love them and enjoy every bite of it. Eggplant rolls can be served for parties or for a weekend dinner. Serve Eggplant rolls with and for your weekday dinner. You may also like to check other eggplant recipes, try them and enjoy with your family.
Eggless Buttermilk Cinnamon Rolls Recipe
Rating: 4.94
View RecipeButtermilk Cinnamon rolls is an indulgent breakfast or tea-time treat. There is nothing as satisfying as baking your own bread! These fluffy, soft homemade rolls are quite simple to make and taste better than any bakery baked rolls! Using a few simple ingredients, a bit of planning and patience, the results of this recipe are satisfying and scrumptious. The whole wheat flour lends an earthy flavor to the rolls. The buttermilk adds a pleasant tang to the rolls, makes them soft and also aids in proofing the dough. These Buttermilk Cinnamon rolls make a perfect accompaniment to your cup of Coffee or as an after-school snack for kids along with a glass of of Hot Chocolate. Have a look at the other similar recipes that we have
Arabian Chicken Mandi Recipe -Yemeni Style Rice & Chicken
Rating: 4.86
View Recipeis a traditional dish and it’s very popular among all the Arab countries. The word 'mandi' comes from the Arabic word nada, meaning 'dew', and reflects the moist ‘dewy’ texture of the meat. The is a spice mixture made by dry roasting whole spices which give the main flavour to this dish. . Traditionally, Mandi is cooked in a tandoor but this is our version to make the Mandi at home on a stovetop. Mandi is considered as healthy meal when compared to our traditional Indian biryani, as we use less oil in the recipe. Serve with and for a delicious weeknight dinner. If you like this recipe, here are a few more Biryani recipes you can try
Badam Elaichi Kulfi Recipe
Rating: 4.83
View RecipeBadam Elaichi Kulfi is the best choice to beat the summer heat. Reducing the milk to make a thick rabdi and combining along with almond milk, cardamon powder and saffron milk gives a delicious falvour and taste.Chopped pistachios added at the end adds a nice nuttiness and crunchiness to the kulfi. Enjoy this delicious Badam Elaichi Kulfi that is packed with the flavors from badam, elaichi and the creaminess of condensed milk. It makes a perfect Indian dessert for Holi and parties. Serve Badam Elaichi Kulfi along with a party meal of , and . If you are looking for Indian Dessert Recipes that you can make for parties, you can try some of our favorites
Mushroom And Quail Egg Gougere Recipe
Rating: 4.91
View RecipeGougeres, quintessentially French, is basically choux pastry or cheese puff. These can be had on their own and make quite a delicious snack but the addition of mushrooms and quail eggs takes it a notch further and also makes it quite filling. Serve Mushroom And Quail Egg Gougere on its own as a snack for your house parties along with a glass of . If you like this recipe, you can also try other Mushroom recipes such as :
How to Make Homemade Jalebi Recipe
Rating: 4.8
View RecipeThe Homemade Jalebi Recipe is a delicious mithai dish that you can make right in your own kitchen. The Jalebi is a traditional sweet dish that is made on every festival, special occasions and monsoons. And so much so even homes make this dish to celebrate the occasion. This homemade Jalebi recipe is actually very easy to prepare and tastes absolutely delicious. Festivals like Holi and Diwali are incomplete without the preparation of this class Indian dessert - Jalebi. Serve the Homemade Jalebi Recipe as a Indian Party Dessert for the festival of Holi or Diwali and serve it along with hot . If you are looking for more Indian Sweets and Dessert Recipes you can try some of our favorites.
Traditional Matar Kachori Recipe
Rating: 4.85
View RecipeMatar Kachori, a native to Rajasthan is a flaky, crisp, deep fried pastry filled with spicy peas filling. Make these Kachoris at home for your tea time parties or evening snacks and impress your family and friends. Serve this delicious and tasty Matar Kachori with or and a hot cup of or your evening snacks, as an Indian appetizer for potluck and as starters for dinner parties. If you like this recipe, you can also try other Kachori recipes such as
Whole Wheat Vegetarian Stromboli Recipe
Rating: 4.93
View RecipeThe Whole Wheat Vegetarian Stromboli Recipe is a type of turnover filled with various cheeses, typically mozzarella, and vegetables. The dough is Italian bread dough or a pizza dough. A stromboli is made with a square shaped pizza dough that can be topped with any pizza toppings and is then rolled into a log and baked.Stromboli's are very similar to calzones, just that it is rolled instead of a half moon shape. The Whole Wheat Vegetarian Stromboli make a perfect snack box for children/ adults where it is easy to consume and not messy as well. Can be served with and . If you like Italian food, you must try some of the recipes below
Cinnamon Sugar Focaccia Bread Recipe
Rating: 4.93
View RecipeCinnamon Sugar Focaccia Bread Recipe is one of the unusual sweet breads that makes an excellent tea time snack or a light dessert. Sweet Focaccias, though not as common as their savoury variant, are a delightfully treats. Mildly sweet, they are very common in Italy and can be a star of your party table for a festive high-tea or a special snack box treat. Serve the Cinnamon Sugar Focaccia Bread warn as an after school snack or tea time snack along with . Other recipes that you can try are:
Whole Wheat Sunflower Seed Bread Recipe
Rating: 4.94
View RecipeThe Whole Wheat Sunflower Seed Bread is a fantastic and simple bread to make at home. When you start making your breads at home, you will never buy the store bought breads again. This bread is not completely whole wheat, but has a combination of oat flour, and also the all purpose flour. Its got the crunch from the sunflower seeds and the flavours from the olive oil. All it takes is a 10 minutes of your time to knead the dough. Whole Wheat Sunflower Seed Bread makes a great bread for parties as well. Serve Whole Wheat Sunflower Seed Bread along with or with your evening . Other recipes that you can try are:
Braised Pork Belly Recipe
Rating: 4.94
View RecipeBraised Pork Belly is a very famous dish in China. Almost every household cook have their own formula and twists based on the original. This is a meal that is built around the flavour of soy sauce and a handful of Chinese ingredients. The tender velvety meat of the pork belly surrounded by sweet soy sauce and star anise flavours will truly whets your appetite. The recipe today is very simple. Three main steps, parboiling, braising and caramelising together impart superior flavour and increase visual appeal. Once you master the basic, you can add other ingredients to layer the flavours. The matched ingredients are spring onion, garlic, dry chilli, bay leaf and cinnamon sticks. Serve Braised Pork Belly along with and for a weeknight dinner. If you like this recipe, you can also try other Non Veg recipes such as
Healthy Fulkopir Paturi Recipe (Bengali Style Cauliflower Dumplings)
Rating: 4.9
View RecipeThis Fulkopir Paturi recipe is a vegetarian twist to the traditional Bengali ‘Paturi’, which is typically made with fish. Fish are marinated with spices dominated by mustard and then steam cooked in a banana leaf. In this vegetarian Paturi recipe, 'Fulkopir' or Cauliflower is grated and marinated in a spicy paste. Since this dish is steam cooked, there is very less use of oil. The flavours of the marinade remains intact after steaming. Fulkopir Paturi is a healthy and guilt free side dish that can be a part of your Bengali Meal, along with , , and . It can also be served with plain cooked rice. If you like this recipe, fill your Bengali recipe cookbook with more authentic recipes of Bengal, like-
Kashmiri Style Modur Pulao With Pomegranate Recipe
Rating: 4.89
View Recipeis essentially the pulao from Kashmir cuisine served usually with Paneer masala curry recipe. Kashmiri Modur Pulao is aromatic and mildly spiced and sweet flavored with saffron, pomegranate, dry fruits, and nuts, which is aptly served with spicy Kashmiri Paneer Masala Curry Recipe to make it a complete meal. You can also use apple or pineapple instead of pomegranate. Serve the along with and to relish your mid day meals. If you like this recipe, take a look at similar recipes:
Whole Wheat Oats And Pesto Bread Recipe
Rating: 4.93
View RecipeThe Whole Wheat Oats And Pesto Bread is a wholesome homemade bread that you can make at home and give an Italian touch to your kitchen. When whole wheat, oats and pesto meet all you have is a goodness redefined. The Oats and Pesto Bread is a perfect start to your day. It makes great sandwiches or for dinner along with a soup and salad. Serve the Whole Wheat Oats And Pesto Bread once it has cooled down along with for a weeknight dinner. Other recipes that you can try are:
Apple Almond Cake Recipe
With Eggless Version
Rating: 4.86
View RecipeApple Almond Cake recipe is an interesting and simple cake recipe made from fresh cut apples and topped up with almond nuts. The cake also contains cinnamon flavor that balances well with apple and almonds.The cake is very easy to make and can be prepared for any festive occasion. Serve the as a Tea Time Snack or as a Here are a few more delicious cake recipes you can try.
Punjabi Rajma Masala Recipe - Rajma Chawal/Spiced Red Kidney Beans Curry
Rating: 4.85
View RecipeThe also known as the North Indian Red Kidney Beans Curry is a very famous recipe from the North India. Rajma Masala popularly known as Rajma Chawal is considered as a comfort food in a Punjabi home. This makes a one dish meal, when the Rajma Masala is served along with steamed hot rice where the wonderful flavours of the rajma comes out when chewed along with rice. Serve for Sunday Lunches, when served along with and making the meal wholesome and nutritious. If you are looking for more here are some that you can make for your everyday Lunch or Dinner:
Dry Fruit Ghughra/Gujiya Recipe (Pastry Crust Pockets Filled With Dry Fruits)
Rating: 4.83
View RecipeDry Fruit Ghughra or Gujiyas or Kadubu (Karnataka) Recipe are nothing but pockets of pastry crust, filled with dry fruits and deep fried to a crispy golden finish. Ghughra also called as Gujiya in Rajasthan have been a favorite of mine, ever since I was a child. These half moon shaped deep fried pockets, filled with pounded dry fruits and coconut taste super delicious when savored hot. However they also keep well for up-to a week when stored in an airtight container. They are most often made during Diwali and Holi or to celebrate a special occasion in the family. Holi, the festival of colours in India is also a festival of great food. Holi food traditions involves people going to their neighbours and friends houses and enjoy this spring festival with a lot of snacks being passed around. The most popular savoury snacks during Holi snacks are Gujiyas, Kachoris, Samosas, Dahi Vada etc. Among the sweet snacks are sweet Gujiyas, Kulfis, Thandais and Malpuas. Serve these delicious Dry Fruit Ghughra/Gujiya Recipe (Pastry Crust Pockets Filled With Dry Fruits) for the festival of holi, diwali or a special occasion in the family as Party Dessert. If you like this recipe, here are a few more Gujiya Recipes
French Onion Tart Recipe
Rating: 4.94
View RecipeFrench Onion Tart Recipe is a tart recipe that is easy to make to home and will leave you mesmerised at its simplicity. This tart is a plain onion tart with no cheese in it. A savoury tart that tastes delicious. Just few fresh herbs to uplift the tart are all you need to make this delicious tart. But if you prefer, you can definitely add some cheese to make it rich like parmesan, blue cheese, gruyere cheese. Serve French Onion Tart Recipe as an appetiser for your weekend parties or even during evening for snacks, and serve it along with tomato ketchup and sprinkle Italian herbs on the tart. Here are a few more savoury tart recipes that you can also try
Nutty Pineapple Tutti Frutti Cake Recipe (White Fruitcake)
Rating: 4.89
View RecipeNutty Pineapple Tutti Frutti Cake recipe is a great tea time cake with added tutti frutti, preserved pineapple bits, and a lot of mixed nuts as well, making it a tea cake recipe which you will ask for more. This fruitcake is white or light in color, instead of yellowish store bought fruit cake and looks absolutely beautiful with various embedded fruits and nuts. The fruits in White Fruit Cake or this Nutty Pineapple Tutti Frutti Cake are drained of the alcohol and thus the cake turns out white, instead of brownish/yellow. Serve Nutty Pineapple Tutti Frutti Cake with piping hot tea made with homemade and . So lets make this sensational ageless beauty which has wooed the taste of many a cake lovers! If you like this recipe, take a look at more tea cake recipes like-
Frozen Strawberry Souffle Recipe
Rating: 4.91
View RecipeThis Frozen Strawberry Souffle is a light and creamy no bake dessert that looks like a souffle with none of the hassle of whipping eggs or the fear of it deflating before you are ready to eat. Perfect for the seasonal strawberries and the fast rising temperatures! This souffle is made with strawberry puree and whipped cream , set using some gelatin or agar agar. The souffle look is achieved by a simple parchment collar around the serving dish. It is a great make ahead dessert that tastes like ice cream when stone cold and more like a mousse as it starts warming up. Serve this simple yet delicious Frozen Strawberry Souffle recipe as an after dinner dessert and have your guests drooling. Other recipes that you can try are:
Butterscotch Marshmallow Mousse Recipe
Rating: 4.09
View RecipeButterscotch Marshmallow Eggless Mousse is a perfect dessert for mousse lovers. The combination of marshmallows and butterscotch chips makes it soft yet crunchy at the same time. The flavours of butterscotch and marshmallows perfectly blend together to make a delicious drool worthy dessert. Serve this Butterscotch Marshmallow Mousse Recipes are followed by a meal of , . Other mousse recipes that you can try are:
Eggless Traditional Christmas Cake Recipe - Vegan Options
Rating: 4.88
View Recipeis rich in dried fruits and nuts, marinated in brandy is delicious and a must bake for every baker. There are many different ways of making this cake and this one is much close to the original, but a quick recipe. Typically the fruit and brandy mixture is made to sit for a month or even more like a year. Then the cake is made to soak in more brandy after it has been baked for about 2 - 3 weeks. You can add a chocolate glaze to the cake topped with cherries or almonds or both. Delicious! Serve the along with and to compliment the cake for your evening. If you like this recipe, explore more cake recipes
Tamil Nadu Style Masala Dal Vada Recipe
Rating: 4.95
View RecipeTamil Nadu Style Masala Dal Vada recipe is a perfect monsoon snack. This is an easy version and a lovely lip-smacking vada recipe which is made with spiced chana dal and rice flour. These can also be made in Kuzhi paniyaram Pan to make it not deep fried and healthy. Serve this Masala Dal Vada recipe with on a damp and rainy evening to get the best feel out of it! You can also pair it up with a creamy . Would you like to explore more Monsoon recipes? Check here for more!
Kesar Pista Mango Ice Cream Recipe
Rating: 4.97
View RecipeKesar Pista Mango Ice Cream is and interesting dish where sugar in the recipe has been substituted with honey, you can also use date syrup, it’s not only very healthy alternative to sugar its rich in iron.Almost everyone in the world likes mangoes but if you come across some who don’t this is a must try recipe to have a dessert during the summer.You can make this recipe richer by adding figs and honey along with dry fruits like almond,walnuts,cashews and raisins of your choice. Serve the Kesar Mango Pistachio ice cream for your dessert along with and . Here are few more mango recipes which you can try at your home.
Whole Wheat Almond Bars Recipe
Rating: 4.87
View RecipeWhole Wheat Almond Squares are delicious little cakes made with whole wheat flour and ground almonds. These almond bites make a wonderful option as an after dinner dessert or a tea-time snack. Cinnamon powder and cardamom powder are used to add flavour to these delicious cakes along with vanilla essence. You can pack these Whole Wheat Almond Squares into the school snack box too. Serve along with as an after school snack. If you like this recipe, you can also try other Energy Bars such as