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Roasted Peppers And Mushroom Tortilla Pizza Recipe is a quicker version pizza to satisfy your cravings. It is a very quick and easy recipe for days that you do not feel like cooking a full fledged meal. With the preference of toppings of your choice this pizza recipe is definitely a winner at any home. The toppings used in this has some roasted peppers, mushroom with loaded cheese and marinara sauce. Enjoy this easy recipe with your favorite toppings.  This is a great recipe, if you are looking for an Indian/Fusion Pizza or a Homemade Pizza recipe. Serve along with  and for a weekend night dinner. If you like this recipe, you can also try other for your weekend dinner:4.958525346https://www.archanaskitchen.com/roasted-peppers-and-mushroom-tortilla-pizza-recipe
Thakkali Gotsu Recipe | Thakkali Curry | Spicy & Tangy Tomato Gravy also known as the is a quick and easy to make, spicy and tangy tomato gravy you can prepare for a change as a breakfast accompaniment or even as a side dish along with Ven Pongal, Khichdi, Paratha or Dosa.  Tomato Gotsu that is packed with simple flavours from roasted baby onions simmered along with tamarind and sambar powder giving it that delectable taste. Serve   with   and  for breakfast. Browse here for more accompaniments of South Indian cuisine4.932223196https://www.archanaskitchen.com/tomato-gotsu-recipe-spicy-tangy-tomato-gravy
Spicy Grilled Pineapple Salsa RecipeSpicy Grilled Pineapple Salsa is a simple recipe of a tropical salsa and is bursting with sweet and spicy flavors. It's the perfect summer dish, best served cold. Grilled Pineapple Salsa can be enjoyed on its own or it can be filled in the tacos along with chili beans and sour cream. Spicy Grilled Pineapple Salsa can be a great appetizer for the barbecue party as well along with some nachos.  Serve Spicy Grilled Pineapple Salsa along  as an appetizer along with a meal of   and   for dessert. Other recipes that you can try are:4.945958871https://www.archanaskitchen.com/spicy-grilled-pineapple-salsa-recipe
Karwar Style Dali Thoy Recipe - Toor dal CurryThe  is a quintessential of Konkani dish which is popular among Mangaloreans from Kongunadu. It is a spiced toor dal stew dish which is a simple dish. When you crave for something very light, comforting yet delicious you can rely on this simple curry. Serve the  with  to make a simple satisfying meal.  Take a look at more Karwar Style recipes that you could also try : 4.888888889https://www.archanaskitchen.com/dali-thoy-recipe-karwar-style-toor-dal-curry
Rajma Kofta In Milk And Poppy Seed Gravy RecipeKoftas are traditional Indian recipes mostly well done by the vegetarians. A peculiar variation is the key for making interesting koftas and this Rajma Kofta In Milk And Poppy Seed Gravy Recipe uses cooked rajma paste instead of regular besan, lentils etc as the basic ingredient to make the yummy kofta balls for shallow frying in paniyaram pan. Once fried those can be served as an appetizer but I have cooked a special gravy with milk and poppy seeds paste to make this recipe a delightful vegetarian side dish which can be served with various flatbreads or rice recipes. Serve Rajma Kofta In Milk And Poppy Seed Gravy Recipe along with and for lunch or dinner with to complete the meal. If you like this recipe, try more recipes like4.828985507https://www.archanaskitchen.com/rajma-kofta-in-milk-and-poppy-seed-gravy-recipe
Barnyard Millet Mushroom Biryani Recipe is a flavorful one pot preparation made with barnyard millet which is popularly called as samvat, Kuthiraivali, Udalu and oodalu in other regional languages. It is considered to be a valuable ingredient during the season of fasting. is a healthy millet main course dish made along with button mushrooms. Whole spices like bay leaf, clove and cinnamon, with onion and ginger garlic, fresh coriander leaves all pressure cooked together to make this nutrition packed meal.  Millets are highly variable small seeded grasses that are cultivated as a crop, they are usually small in size and come in various color like white, brown, red and yellow. The barnyard millet have light brown color and is rich in Iron and Protein. So therefore very essential to be included into your everyday diet and perfectly diabetic friendly too. Serve the along with a  to go along with your meal.  If you are looking for more Mushroom Recipes here are some :4.903735632https://www.archanaskitchen.com/barnyard-millet-mushroom-biriyani-recipe
Mexican Green Sauce Recipe is a cold sauce made with fresh herbs and spices that is churned into a creamy refreshing sauce that can be used as an accompaniment for various dishes. The dish has a very few ingredients that can be all put together and blitzed to form a sauce in 5 minutes. The green sauce is more popular in many parts of the world but they can be made in different ways. Serve the can be served along with , to create a refreshing dip or an accompaniment with your appetizers. If you are looking for more sauce recipes here are some : 4.956521739https://www.archanaskitchen.com/mexican-green-sauce-recipe
Karnataka Style Avarekalu Chitranna Recipe (Field Beans Tossed With Lemon Rice)Karnataka Style Avarekalu Chitranna Recipe (Field Beans Tossed With Lemon Rice) is a special breakfast made in most of the Karnataka Style households. Bengaluru is the only place where they celebrate “Avarekalu Mela” during the month of January. The mela consists of series of stalls selling out dishes that are made from these field beans or avarekalu beans. Serve the Karnataka Style Avarekalu Chitranna Recipe (Field Beans Tossed With Lemon Rice) as a delicious Breakfast recipe along with some Mango Pickle.  If you are looking for more Rice Recipes here are some : 4.865099010https://www.archanaskitchen.com/karnataka-style-avarekalu-chitranna-recipe-field-beans-tossed-with-lemon-rice
Schezwan Style Chinese Veg Samosa Recipe - Roz Ka Khana with Figaro Olive OilLove samosas? You must try these Chinese veg samosa, that is tossed in Sichuan sauce. These lip smacking Chinese Samosa are packed with flavors and spices and fried in Pure Olive Oil.  Serve the Veg Chinese Samosa along with a   as an appetizer or a evening tea time snack for parties. Pure Olive Oil does not get rancid after being exposed to high heat. Research says that, you can reuse this oil multiple times in your cooking. If you like Indo Chinese Recipes then you must try some of our favorites4.931330472https://www.archanaskitchen.com/schezwan-style-chinese-veg-samosa-recipe-roz-ka-khana-with-figaro-olive-oil
Pineapple Upside Down Cake RecipeThe Classic Pineapple Upside Down Cake is simple and fun to make. It makes a perfect dessert for a an afternoon tea party. I have used my tried and tested   here and that made it even more simpler to share with recipe with you. My favorite way to serve this upside down cake is along with Vanilla Custard and Walnuts, but you can serve it along with ice cream too. I have also used the , which is a very high quality vanilla extract which derives its signature flavour from the finest imported vanilla beans grown in Madagascar I have shared how to make this cake egg free (eggless) as well using the . Here are more cake recipes for you to try4.782187803https://www.archanaskitchen.com/pineapple-upside-down-cake
Matar Butter Masala RecipeMatar Butter Masala Recipe is a delicious and creamy green peas gravy dish. Boiled green peas dunked in a rich tomato onion gravy, while the spices give it a brilliant flavour, while the cashew paste, gives it a rich and creamy texture.  Serve the Matar Butter Masala along with  and   and   for a weekend lunch.  If you like this recipe, here are a few more gravy recipes to try4.959706960https://www.archanaskitchen.com/matar-butter-masala-recipe
Cheesy Rice Poppers RecipeCheesy Rice Poppers Recipe is a lovely finger food snack which it can be served as is as a snack or you could also serve it as an appetizer at parties. The comforting familiarity of rice, coupled with the gooey richness of stringy cheese along with the crunchiness of breadcrumbs makes this snack is a real treat. They are a crowd pleaser and kids also love them.  The best part these rice poppers are not deep fried and made in a paniyaram pan making it healthier. Serve the along with   and a refreshing   for an evening snack.   Other recipes that you can try are:4.951048951https://www.archanaskitchen.com/cheesy-rice-poppers
Savory Shrimps On Skillet RecipeSavory Shrimps on skillet is a recipe where shrimps are shallow fried on a skillet using butter. This can be served as a party appetizers or whenever you are expecting some guests. They are easy to make and gets ready in no time. You can also serve it as a side dish along with your meal. Serve Savory Shrimps on skillet along with other starters such as and to your guests. If you like this recipe, you can also try other Shrimp recipes such as5.000000000https://www.archanaskitchen.com/savory-shrimps-on-skillet-recipe
Goan Sorak Curry Recipe is a sweet, spicy, tangy and delicious curry made with a freshly ground coconut masala which has a perfect blend of coconut, onion, garlic and red chillies. It is a flavourful curry with sweet notes from the addition of jaggery, tangy notes from fresh kokum, and heat from the red and green chillies.  Serve the Goan Sorak Curry along with or even  for lunch or dinner. If you like this recipe, you can also try other Goan recipes such as4.853075750https://www.archanaskitchen.com/goan-sorak-curry-recipe
Toffee Banana Recipe (Classic Chinese Dessert)Toffee banana recipe is a typical Asian sweet/ dessert. Banana slices are dipped in a flour batter, deep-fried , then coated with caramelized sugar syrup (toffee) and then finally sprinkled with sesame seeds. This sweet has a combination of textures- the batter frying makes the fruit soft and sweet, toffee coating makes it brittle and sesame seeds give it a crunch. You can also use other fruits like apple or pineapple for an added twist. Toffee Banana recipe served with vanilla ice cream makes for an unusual indulgent dessert. Here are few more unusual to try4.869169511https://www.archanaskitchen.com/toffee-banana-recipe-classic-chinese-dessert
Mango Tomato Bean Salsa RecipeMango Tomato Bean Salsa is a refreshing summer dish. Sweet ripe mangoes combined with onions, tomatoes, beans and jalapenos seasoned with lemon juice and tabasco sauce is an absolute flavor burst in your mouth.  Mango being the king of fruits, is loaded up with Vitamin C, Vitamin A and Vitamin B6 making it a highly nutritious. Mango has many nutritional properties as it helps in digestion, fights cancer, alkalize the body and surprisingly even aids in weight loss. Mango Tomato Bean Salsa has a perfect mix of fiber and proteins. Serve as an appetizer or served along with some  or serve it as a simple salad alongside other Mexican appetizers such as   or  You can also try other Salsa recipes such as  4.859375000https://www.archanaskitchen.com/mango-tomato-bean-salsa-recipe
Coorg Style Kumbala Curry Recipe (Pumpkin Sabzi)Coorg Kumbala Curry Recipe (Pumpkin Sabzi) is an authentic dish from Coorg where in diced pumpkins are simmered in a coconut base resulting in a creamy, mildly spicy, tasty curry. The mild flavor of Cumin seeds and garlic enhances the flavor of the curry. Serve Coorg Kumbala Curry Recipe (Pumpkin Sabzi) with   and steamed rice. If you like this recipe, try more recipes like4.856900931https://www.archanaskitchen.com/coorg-style-kumbala-curry-recipe-pumpkin-sabzi
Kurkuri Bhindi And Onion Masala RecipeKurkuri Bhindi And Onion Masala is a go to recipe for your house parties. Simple yet something different, I am sure your guests will love it. Try this twist to your regular bhindi and you will make it again and again. Serve Kurkuri Bhindi And Onion Masala along with and for a weekday meal. If you like this recipe, you can also try other Bhindi recipes such as4.617647059https://www.archanaskitchen.com/kurkuri-bhindi-and-onion-masala-recipe
Kerala Cherupayar Curry Recipe (Green Moong and Yellow Moong Dal Recipe)Kerala Cherupayar Curry Recipe (Green Moong and Yellow Moong Dal Recipe) is a comforting dal made from a blend of green mung bean and yellow mung bean lentil. Cherupayar refers to the green moong lentil in Malayalam. The curry is made with simple flavors and the addition of coconut oil in the dal lifts the whole flavor of the dish. Mung Beans are a high source of fiber, protein and antioxidants. As it has the high nutrient intensity it will be really helpful for fighting diseases like diabetes and obesity. Serve the Kerala Cherupayar Curry Recipe along with or . It can also be paired with for a lunch box. If you are looking for more dal recipes here are some :4.921777222https://www.archanaskitchen.com/kerala-cherupayar-curry-recipe-green-moong-and-yellow-moong-dal-recipe
Kela Matar ki Sabzi Recipe - Raw Banana Green Peas Stir FryKela Matar Ki Sabzi is a Jain Style no onion, no garlic recipe. It is a simple recipe which is made with boiled raw bananas and stir frying them them with boiled green peas and cumin seeds and dry spice powders of cumin and coriander seeds.  Steamed or boiled green bananas are some of the healthiest ways to have green bananas. Green Bananas are full of fiber,good for heart, rich source of vitamin C and vitamin B6 and they have low sugar content.  Peas are the most nutritious vegetables and is good source of fiber and Vitamins A, K & C and potassium and magnesium  which keeps all of our body cells functioning properly. A diabetic friendly dish, serve this Kela Matar ki Sabzi along with ,   and   for a Diabetic Friendly Meal.  Serve this nutritious and tasty and simple to prepare Kela Matar ki Sabzi with  ,  ,   and Steamed Rice.  4.937341236https://www.archanaskitchen.com/kela-matar-ki-sabzi-recipe-raw-banana-green-peas-stir-fry
Creamy Chicken Pesto Spaghetti Pasta RecipeThe is a lip smacking pasta recipe that is made from a fresh homemade basil pesto. The Pasta Recipe is a favourite among kids as well as adults. It is very easy to make and takes only 20 minutes to get prepared. It has no added cream or cheese which makes it perfect for weight watchers. Serve with  and a for a healthy weekend dinner. If you like this Creamy Chicken Pesto Pasta Recipe, you can also try other Pasta recipes such as :   4.904475043https://www.archanaskitchen.com/creamy-chicken-pesto-pasta-recipe
Hyderabadi Bagare Tamatar (Spiced, Tossed Tomato Curry)Hyderabadi Bagare Tamatar is a delicate dish of spiced, tomato tossed together into a silky curry. It is extremely popular and served at Hyderabadi Muslim weddings, as a side dish to the . It makes a great accompaniment for a Hyderabadi meal, and can also be served with or  . Dress your Hyderabadi Meal Menu up with some other classics to serve with this dish, like:4.906091371https://www.archanaskitchen.com/hyderabadi-bagare-tamatar-spiced-tossed-tomato-curry
Eggplant Rolls RecipeEggplant rolls is an amazing main course recipe that has beautiful flavors of Italy. Eggplant is the finest source of fiber, potassium, vitamin C, vitamin B-6. It also helps in Blood cholesterol, cancer, and weight management. The cheese in the Eggplant rolls will make kids love them and enjoy every bite of it. Eggplant rolls can be served for parties or for a weekend dinner. Serve Eggplant rolls with and  for your weekday dinner. You may also like to check other eggplant recipes, try them and enjoy with your family.4.902061856https://www.archanaskitchen.com/eggplant-rolls-recipe
Beans And Carrot Masala Pulav With Black Eyed Beans RecipeThe Beans and Carrot Masala Pulav with Black Eyed Beans, is a wholesome and delicious combination of rice along with spices. Combining black eyed beans (known as Lobia, or Kara Mani or Chora in various Indian languages) along with rice, spices and nuts was one of the best dishes I have savored in my lifetime of marriage into the Gujarati food. Black-eyed beans are one of the few beans that easily absorb the spices thrown into it and it dresses the Pulav deliciously. Beans And Carrot Masala Pulav With Black Eyed Beans serves as a great wholesome one dish meal along with  and accompanied along with crispy Masala Papad. If you like this recipe, you can also try other rice recipes such as4.781204112https://www.archanaskitchen.com/beans-and-carrot-masala-pulav-with-black-eyed-beans-or-whole-green-mung-beans
Chettinad Kathirikai Chops Recipe - Brinjal Curry for BiryaniA lip smacking robust spicy dish, the gets its aroma from the freshly roasted and ground spices. Although it can be served with Chapatis or Jeera Rice, the brinjal chops served with biryani is a match made in heaven.  Serve Chettinad Kathirikai Chops along with   or   and   for a complete Biryani meal.  If you like this recipe of Chettinad Kathirikai Chops Recipe, take a look at some more Brinjal/baingan recipes: 4.933832456https://www.archanaskitchen.com/chettinad-kathirikai-chops-recipe-brinjal-curry-for-biryanis
Kodava Pacche Baale Barthad- Raw Banana Stir Fry a simple stir fry of raw banana that is toasted well on the pan and mixed along with ground masala. The flavour from ginger, garlic, green chillies, pepper corns and curry leaves goes really well with the raw banana. Tamarind adds in a slight bit of sourness and helps balance the whole flavour of the dish. In kodava cuisine, anything that is stir fried with ground masala is called as “Barthad”. Raw banana is rich in dietary fibre and is very good for diabetic patients. It contains 70 percent of starch thus making you feel fuller. It is a rich source of vitamin C. Serve the along with  ,  and   for your everyday dinner meal.  If you are looking for more Raw Banana Recipe here are some : 4.908812261https://www.archanaskitchen.com/kodava-style-pacche-baale-barthad-raw-banana-stir-fry
Lebanese Chickpea Falafel Recipe - Healthy Non Fried RecipeThe Lebanese Chickpea Falafel Recipe is a classic street food of middle-east made from chickpeas. It is simple and quick to make and is very nutritious too. The Falafel's can be served as an appetizer or place in a pita bread sandwich or into a wrap. Serve the Lebanese Chickpea Falafel is had along with a  ,   and   . They have to be eaten hot and made almost immediately, else they will release a lot of water/ moisture and will be hard to shape them. If you like this recipe, here are a few more you can also try4.921191735https://www.archanaskitchen.com/middle-eastern-falafel
Drumstick Leaves Ragi Roti Recipe - Moringa Millet Flat BreadThe  is a healthy roti recipe that is made from ragi flour, packed with the goodness of  drumstick leaves and flavored with green chillies and ginger. This Drumstick leaves Ragi Roti has to be made fresh and served hot straight from the stove. If made and kept, it tends to get brittle and hard and does not remain soft. If you are looking for an indian diabetic breakfast, then you can serve the  along with for breakfast or even for lunch or dinner along with a sabzi. is rich in calcium, helps in weight loss, has a high fiber content, battles anemia, reduces blood cholesterol and also regulates blood sugar levels. Because of its low glycemic index, it helps reduce food cravings and slows down absorption of starch, which helps in regulating the blood sugar for diabetic. is known for its excellent source of nutrition and is natural energy booster. Drumstick leaves also known as , helps lower blood pressure, . Its detoxifying effect may come from Moringa's ability to purify water. Moringa acts as a coagulant attaching itself to harmful materials and bacteria. Serve the Drumstick Leaves Ragi Roti Recipe, along with   and for a wholesome Breakfast or serve with   or    for a diabetic friendly meal.  If you liked this recipe of Drumstick Leaves Ragi Roti Recipe, you must try some of our other similar recipes. 4.845446585https://www.archanaskitchen.com/drumstick-leaves-ragi-roti-recipe-moringa-millet-flat-bread
Chettinad Pakora Curry RecipeChettinad Pakora Curry Recipe is a delicious lentil pakodas cooked in a spicy chettinad gravy. Chettinad recipes have a predominant flavour of fennel, cinnamon, garlic and red chillies making it very delectable. Though, this recipe is a bit spicy, you can alter the spiciness to your desired level. It is a semi gravy that goes very well as a side dish to indian meal. Serve the Chettinad Pakora Curry Recipe along with or Roti's, , and Papad for a weeknight dinner. Here are a few more Chettinad recipes that you can also try4.928520878https://www.archanaskitchen.com/chettinad-pakoda-curry-recipe
Eerulli Palya Recipe - Vengaya Poriyal RecipeEerulli Palya Recipe is a simple and quick south indian onion poriyal or a stir fry that is slow cooked to get a perfectly soft texture and spiced along with green chillies and flavoured with mint and curry leaves to get that perfect taste. When you are rushed for time or do not have any vegetables at home and need to make something to go along with phulkas or rotis then this you can give this Eerulli Palya Recipe a try at home. Serve Eerulli Palya Recipe with hot steamed rice,  ,  ,    and   for a South Indian lunch or dinner.4.940819423https://www.archanaskitchen.com/eerulli-palya-recipe-onion-poriyal-sabzi-recipe
Karwar NKGSB Style Bharli Vangi Recipe - Brinjal Curryis what stuffed brinjals vegetable is called in Konkani language and in Hindi it’s called Bharwa Baingan. Vangi or Brinjals are of different types like the small black ones, or the surati vangi, or white vangi or the ones I have used here i.e. Kateri Vangi. The Kateri vangi are a little big in size with a slightly purplish colour like stripes and are sweet in taste. These are generally used to make the Bharli Vangi. Brinjals are called the King of vegetables. High on nutrients, this vegetable has many health benefits and hence must be included in one’s diet. Although many people don’t like brinjals, but if cooked differently with a delicious masala filling, they will surely love it. With Karwar’s proximity to the sea, there is an abundance of coconuts in this area. The NKGSB cuisine of Karwar uses lot of coconuts in their cooking. This is complemented by the use of jaggery. Bharli Vangi too is a coconut based vegetable. As potatoes go very well with this vegetable, we have used a few in this recipe as well. Instead of the regular potatoes, baby potatoes too can be stuffed and used in this vegetable. Serve  along with  and for a weekday meal with your family. If you like this recipe, you can also try other Baingan recipes that you can make for your vegetarian dinner such as4.838461538https://www.archanaskitchen.com/bharli-vangi-recipe-karwar-nkgsb-style-brinjal-curry
Cinnamon Welsh Cake Recipe Cinnamon Welsh Cakes Recipe is a lovely Welsh tea time snack that goes perfectly well with that hot cuppa tea or even coffee if you like. A simple dough is made with flour and sugar, enriched with butter and eggs that hold the cake dough together.  Flavoured with cinnamon, these welsh cakes will surprise you about how these are cooked on a griddle and not actually baked in an oven.  Serve Cinnamon Welsh Cakes Recipe warm along with a side of honey and butter and some   or  . 4.948084054https://www.archanaskitchen.com/cinnamon-welsh-cakes-recipe
Polenta Pizza With Vegetables Recipe is a fun twist on the classic pizza. Topped with vegetables, this yummy pizza is quite easy to put together and makes for a hearty meal any time of the day. You can use any vegetables of your choice for topping according to your taste and preference. If you are looking for a with a twist, do give this fusion pizza recipe a try. Serve  with  ,  and to make it a complete weekend menu. If you are looking for more pizza recipes, here are more of them to try4.922794118https://www.archanaskitchen.com/polenta-pizza-topped-with-vegetables-recipe
Eggless Buttermilk Cinnamon Rolls RecipeButtermilk Cinnamon rolls is an indulgent breakfast or tea-time treat. There is nothing as satisfying as baking your own bread! These fluffy, soft homemade rolls are quite simple to make and taste better than any bakery baked rolls! Using a few simple ingredients, a bit of planning and patience, the results of this recipe are satisfying and scrumptious. The whole wheat flour lends an earthy flavor to the rolls. The buttermilk adds a pleasant tang to the rolls, makes them soft and also aids in proofing the dough. These Buttermilk Cinnamon rolls make a perfect accompaniment to your cup of Coffee  or as an after-school snack for kids along with a glass of of Hot Chocolate. Have a look at the other similar recipes that we have4.935005701https://www.archanaskitchen.com/buttermilk-cinnamon-rolls-recipe
Vegetarian Sago Dumpling RecipeVegetarian Sago Dumpling Recipe is a popular Thai street snack food made out of an outer layer of tapioca pearls filled with vegetables.  I have created a vegetarian version with sauteed veggies like cabbage, carrot, and beans instead of the commonly used minced pork in the dumpling,This is an easy recipe after you master the art of making the circular discs of tapioca pearls and bringing the sides together to wrap up the filling within. Remember that the wrapped tapioca flour should be thin but firm, like explained in the procedure below. This recipe can be made in advance, upto a day or two and kept in the refrigerator. Microwave till hot and serve. Serve Vegetarian Sago Dumpling Recipe during evening, along with with drizzled garlic oil and soy sauce for snack or as a side with to make a meal.  Here are a few more Thai recipes that you ought to try,    4.897786458https://www.archanaskitchen.com/vegetarian-sago-dumpling-recipe
Mooga Gathi (Sprouted Moong In Coconut Paste) RecipeMooga Gathi or Mooghache Gathi is a traditional Goan dish usually served in temples. This dish is made using green gram or moong sprouts in a delicious coconut gravy which is tempered with mustard leaves and curry leaves. This is a pure veg dish made without using onion and garlic. Yet, this dish tastes so delicious that you will want to eat more. This dish is also made on special occasions like religious functions and festivals where we eat pure veg food. It tastes best with pooris, but some people love to eat it with rice. Did you know- Moong sprouts are extremely good for health. They are rich in proteins and loaded with vitamins and minerals. They help lower cholesterol and reduce weight. Serve Mooga Gathi with or steamed rice for a perfect meal. If you like this recipe, you can also try other Goan recipes such as  4.889003881https://www.archanaskitchen.com/mooga-gathi-sprouted-moong-in-coconut-paste-recipe
Homemade Mole Sauce Recipe is a very famous sauce in Mexico. There are countless versions for this recipe and many of them make it with different set of ingredients. The authentic mole sauce calls for about 40 ingredients that takes a long process to make. The sauce has got a dark color mainly because of the addition of dark chocolate while preparation. The mole sauce is most often used on a chicken and served along with some tossed rice. There are many variations also and can be added to enchiladas and tacos. Use the to make with brown sweet corn rice recipe to make a nice lunch meal for yourself. If you are looking for more sauce recipes here are some : 4.946853147https://www.archanaskitchen.com/home-made-mole-sauce-recipe
Mexican Omelette Recipe with Avocado Salsa Mexican Omelette Recipe with Avocado Salsa is a lovely healthy breakfast option of an omelette with a fresh avocado salsa.  Protein from the eggs and other nutrients from the salsa make it a super healthy meal. Soft fluffy eggs, and all the crunch from the salsa leaves you asking for more of this breakfast.  Did you know : The Eggs are rich in protein and other nutrients like vitamins, Iron, Zinc which aids in growth and development of body. The presence of nutrients and minerals in the eggs help to improve the functioning of Brain cells keeping the memory and nervous system active. Serve Mexican Omelette Recipe with Avocado Salsa with and a slice of bread on the side.  You may also like to try other omelette recipes and serve it to your family. 4.930470348https://www.archanaskitchen.com/mexican-style-omelette-with-avocado-dressing-recipe
Grilled Tofu Satay Recipe With Peanut Dipping SauceThe Grilled Tofu Satay recipe is simple, quick and healthy appetizer that you can make for your parties. Marinated and grilled Tofu topped with the peanut dipping sauce that is made from peanut butter and coconut milk makes this recipe wholesome and nutritious. Just have a the dipping sauce ready, along with the lettuce and the marinated tofu and you are ready to start your vegetarian grilling party for summers or winters. Serve Grilled Tofu Satay Recipe (Wrapped in Lettuce with Peanut Dipping Sauce) with  or  for parties. If you like this recipe, here are more similar recipes to try4.943641618https://www.archanaskitchen.com/grilled-tofu-satay-wrapped-in-lettuce-with-peanut-dipping-sauce
Spicy Pressure Cooker Mutton Curry Recipe  Spicy Pressure Cooker Mutton Curry Recipe is a quick mutton recipe that requires marinating the mutton and cooking it in a pressure cooker in an onion tomato gravy.  This finger licking good mutton curry is robust with the addition of all the spices and balanced out with the addition of yogurt and lemon juice. It goes well not just laccha parathas or naans but great to be served with some ghee rice too.  Serve Spicy Pressure Cooker Mutton Curry Recipe along with and for a weekend dinner. If you like this recipe, we can also try other Mutton recipes such as4.903433476https://www.archanaskitchen.com/spicy-and-quick-mutton-curry-recipe
Mysore Style Avarekalu Rasam Recipe is a delicious rasam made from the Avarekalu which is a part of broad bean category. The beans are famous in Karnataka which they use to make various dishes. Avarekalu are hyacinth beans which are rich in calcium and iron. The beans are steamed and then ground along with Mysore Style Rasam powder.Since Avarekalu season starts from December to January, in many parts of Karnataka, people love to prepare a homemade dishes using this. Serve the along with , , and to finish it off with.  If you are looking for more  Rasam recipes here are some : 4.922856460https://www.archanaskitchen.com/mysore-style-avarekalu-rasam-recipe
Roasted Peppers & Cheese Crostini Recipe Roasted Peppers & Cheese Crostini Recipe is a crowd pleaser for all age groups. Crispy slice of buttered bread topped with stringy soft cheese and earthy roasted bell peppers finished of with some seasoning.  This Roasted Peppers & Cheese Crostini also includes a bit if a bite from the sweet corn kernels and heat from the pickled jalapenos, all of it balanced out with the cheese topping.  It can be served to kids as an after school snack, or carried to for a picnic meal and even be served as a party starter.  Serve Roasted Peppers & Cheese Crostini Recipe along with   and   as the first course of the meal.  See for more World appetizers recipes4.907348243https://www.archanaskitchen.com/crostini-with-peppers-cheese-recipe
Goan Kaju Curry Recipe (Spicy Goan Cashew Nut Curry)Goan Kaju Curry is yet another delicious dish from the western coast of India or the Konkan region. Goan Kaju Curry is normally made using the best quality goan cashew nuts and served as a vegetarian delicacy in goan weddings and parties. The Goan Kaju curry is made by following the traditional style of goan cooking which consists of roasting grated coconut along with onion, garlic and spices and addition of tamarind. Tamarind is used as a souring agent in most of the Goan dishes. Serve this Goan Kaju Curry for parties along with , and a Salad for a weeknight dinner or a special Sunday lunch. Try More such goan delicacies like ,  . Cashew nuts are good for health as it is packed with energy, vitamins, minerals and antioxidants. They are rich in calories and protect the heart by lowering the bad cholesterol in the body.4.847508002https://www.archanaskitchen.com/goan-kaju-curry-recipe-goan-style-cashew-gravy
Chettinad Style Kara Kuzhambu Recipe with Potato and Brinjal Chettinad Style Kara Kuzhambu Recipe with Potato and Brinjal is a finger licking good recipe made the Chettinad way.  The pearl onions in the kuzhambu along with the freshly ground spice masala and samabr powder give it the rich taste. Adding potatoes and brinjal, add nutrition and completely elevate the kara kuzhambu.  Serve Chettinad Style Kara Kuzhambu Recipe with Potato and Brinjal along with , and for a weekday meal. If you like this recipe, you can also try other South Indian Potato recipes such as4.889090909https://www.archanaskitchen.com/chettinadu-style-potato-kaarakozhambu-recipe
Karnataka Style Huggi (Rice and Moong dal Savory Porridge)Karnataka Style Huggi (Rice and Moong dal Savory Porridge)  Recipe is a traditional khichdi prepared in Karnataka. During the famous festival Sri Krishna Matt that is celebrated in parts of Udupi.  It is nothing but similar to “kara Pongal” that is prepared in Tamil Nadu. Huggi is usually accompanied along with tamarind gojju. Where the tanginess of the gravy goes along with the subtle but rich flavor of the lentil and rice. Serve the Karnataka Style Huggi Recipe along with Karnataka Style along with to make it a complete meal.  If you are looking for more Rice recipes here are some: 4.919132150https://www.archanaskitchen.com/karnataka-style-huggi-rice-and-moong-dal-savory-porridge
Udupi Style Ash Gourd Coconut Curry Recipe Udupi Style Ash Gourd Coconut Curry Recipe is a quick coconut based curry made from Ash gourd. Coconut being the main ingredient used in most of their cooking in Udupi, the curry has a strong flavor of coconut as well the roasted spices which gives out a wonderful flavor and aroma. Ash gourd in other words called as winter melon, it has a good amount of minerals and Vitamins. A good amount of ash gourd in your diet will help in curing thyroid disorders, will also help in reducing cough and cold. Serve the Udupi Style Ash Gourd Coconut Curry Recipe along with  ,   and  for lunch. If you are looking for more Indian Curries here are some : 4.889638659https://www.archanaskitchen.com/udupi-style-ash-gourd-coconut-curry-recipe
Methi Bajra Poori RecipeMethi Bajra Poori as the name suggests, is deep fried, puffed bread made using fresh Methi (fenugreek) leaves and Bajra (millet) flour. The fresh Methi leaves add an amazing flavour and a characteristic bitter taste to the pooris. Bajra adds an earthy taste and makes the puris slightly crunchy. Use fresh Bajra flour for best results. The next time you need a ‘deep fried drip’, make these flavourful Methi Bajra Pooris. Serve Methi Bajra Poori on its own as a snack or it can be teamed up with or any other curry for an indulgent meal. If you like this recipe, you can also try other similar recipes such as  4.827884022https://www.archanaskitchen.com/methi-bajra-poori-recipe
Moongphali Bhindi Sabzi Recipe - Lady's Finger Peanut Stir Fry is a quick and easy recipe with the crunch of peanuts and spices. The addition of peanuts, coriander powder, dry mango powder and chillies along with the bhindi works like a charm and creates one delicious dish out of the simple ingredients. Serve along with or and serve it along with hot steamed rice or even millet phulka. : Okra also known as Bhindi/ Vendakkai/ Lady's Finger is a low-calorie vegetable and contains no saturated fat or cholesterol. They are rich sources of dietary fiber, minerals, and vitamins; often recommended by nutritionists in cholesterol controlling and weight reduction programs. If you like this recipe, you can also try other Vegetable recipes such as4.857798165https://www.archanaskitchen.com/moongphali-bhindi-recipe-okra-and-peanut-stir-fry
Nargisi Kofta Curry Recipe - Spicy Scotched Egg CurryMughlai cuisine consisted a list of dishes developed in Medieval India at the time of Mughal empire. Mughlai cooking dishes are array of recipes from Central Asia and North India. Mughlai food is known for its richness, exotic taste and spiciness. is an another rich exotic mughlai recipe, a combination dish of mutton keema and boiled eggs. Marinated mutton keema wrapped on hard boil eggs and braised into spicy rich yogurt gravy is called Nargisi Kofta curry. It can be served with pulao, biryani or roti/parathas. It is good for parties or weekend dinner or lunch. Serve along with , and for a weeknight dinner. If you like this recipe, you can also try other such as4.909698997https://www.archanaskitchen.com/nargisi-kofta-curry-recipe-spicy-scotched-egg-curry
Asian Style Tofu in Spicy Orange Sauce RecipeAsian Style Tofu in Spicy Orange Sauce Recipe is prepared with tofu, as the name suggests. Tofu is one of the primary sources of Vegan protein and an excellent addition to your weekly protein quota. It also shines in Asian-style preparations since it is inherited to their cuisine. This Asian Style Tofu in Spicy Orange Sauce balances the sweet, sour and spicy flavors very well and makes for a great starter as well as an accompaniment to the main course dinner. Serve Asian Style Tofu In Spicy Orange Sauce along with for your weeknight dinner. Explore other recipes that can be cooked with Tofu-4.932551320https://www.archanaskitchen.com/asian-style-tofu-in-spicy-orange-sauce-recipe
Homemade Kashmiri Garam Masala RecipeKashmiri Spice Mix or Kashmiri Masala is a special spice powder used in many recipes that originate from Kashmiri Cuisine. This is a variation to garam masala recipe. This recipe yields close to a cup of spice mix. Make this spice powder and store in advance to cook Kashmiri recipes and to add Kashmiri twist to the regular home cooked recipes. Store away in an airtight container. Here are more spice powder recipes to make4.939501505https://www.archanaskitchen.com/how-to-make-homemade-kashmiri-masala-spice-mix-recipe
Hesarukalu Bele Kosambari Recipe | Tangy Sprouted Green Moong Dal Salad is a high protein, diabetic friendly salad variety from Karnataka. It is usually made during special occasions like weddings and festivals. Usually soaked dals(moong or chana dal) are used in making this salad. However, has sprouted green moong in it. Refreshing ingredients like carrot, cucumber and coconut give the right balance and texture to this salad.  Apart from the ease of cooking it, is high fibre, easy to digest and easy on the system. Green moong has a low carb count compared to most other pulses, and hence is also a diabetic diet which is moderately good in protein. Serve with and for your south indian lunch/ weeknight dinner. You can also have it as a midday snack. You can try more such salad recipes like  4.747783251https://www.archanaskitchen.com/hesarukalu-bele-kosumbari-recipe-sprouted-green-moong-salad
Bendakaya Pulusu Recipe - Andhra Style Tangy Ladies Finger Curryis an Andhra Style tangy and spicy tamarind based gravy prepared with ladies finger/okra/bhindi . The tanginess from the tamarind, the spice from the sambar powder and sweetness from the jaggery makes for a perfect balance of flavours. Pulusu is similar to Tamil Nadu Kuzhambu which is also prepared with a tamarind and jaggery gravy. Serve  along with ,  ,   and Curd for a complete Andhra Style meal. If you like this recipe of  , here are a few more Andhra Style gravies4.946450060https://www.archanaskitchen.com/bendakaya-pulusu-andhra-style-okra-in-tamarind-gravy
Peerkangai Thogayal Recipe | Ridge Gourd Peel Chutney | Beerakaya PachadiPeerkangai Thogayal Recipe also known as Beerakaya Pachadi is a delicacy in almost every South Indian home. The thogayal recipe is made with roasted ingredients like urad dal, red chilies, and curry leaves when ground along with tamarind into a paste along with the peels of ridge gourd it gives a fresh aroma which makes it simply delicious.  Serve Peerkangai Thogayal with steamed rice, or have it with idli-dosa. Other Thogayal recipes that you can try are:4.870682731https://www.archanaskitchen.com/peerkangai-thogayal-recipe-ridge-gourd-peel-chutney
Goan Style Mushroom Vindaloo RecipeGoan Style Mushroom Vindaloo Recipe is a variation of the classic Goan Pork Vindaloo recipe. This traditional dish was introduced by the Portuguese in Goa. In this recipe, the mushroom is cooked in a vinegar based curry infused with Indian spices. This is for all the vegetarian lovers who will be dreading to try the traditional Vindaloo Recipe. In Goa, the dish is prepared for all the special occasion when people gather around for a festive lunch meal. Serve the Goan Style Mushroom Vindaloo along with steamed rice or even   for lunch. If you are looking for more Goan Recipes here are some of our favorites :4.846254928https://www.archanaskitchen.com/goan-style-mushroom-vindaloo-recipe
Roasted Peppers And Mushroom Tortilla Pizza Recipe is a quicker version pizza to satisfy your cravings. It is a very quick and easy recipe for days that you do not feel like cooking a full fledged meal. With the preference of toppings of your choice this pizza recipe is definitely a winner at any home. The toppings used in this has some roasted peppers, mushroom with loaded cheese and marinara sauce. Enjoy this easy recipe with your favorite toppings.  This is a great recipe, if you are looking for an Indian/Fusion Pizza or a Homemade Pizza recipe. Serve along with  and for a weekend night dinner. If you like this recipe, you can also try other for your weekend dinner:4.958525346https://www.archanaskitchen.com/roasted-peppers-and-mushroom-tortilla-pizza-recipe
Thakkali Gotsu Recipe | Thakkali Curry | Spicy & Tangy Tomato Gravy also known as the is a quick and easy to make, spicy and tangy tomato gravy you can prepare for a change as a breakfast accompaniment or even as a side dish along with Ven Pongal, Khichdi, Paratha or Dosa.  Tomato Gotsu that is packed with simple flavours from roasted baby onions simmered along with tamarind and sambar powder giving it that delectable taste. Serve   with   and  for breakfast. Browse here for more accompaniments of South Indian cuisine4.932223196https://www.archanaskitchen.com/tomato-gotsu-recipe-spicy-tangy-tomato-gravy
Spicy Grilled Pineapple Salsa RecipeSpicy Grilled Pineapple Salsa is a simple recipe of a tropical salsa and is bursting with sweet and spicy flavors. It's the perfect summer dish, best served cold. Grilled Pineapple Salsa can be enjoyed on its own or it can be filled in the tacos along with chili beans and sour cream. Spicy Grilled Pineapple Salsa can be a great appetizer for the barbecue party as well along with some nachos.  Serve Spicy Grilled Pineapple Salsa along  as an appetizer along with a meal of   and   for dessert. Other recipes that you can try are:4.945958871https://www.archanaskitchen.com/spicy-grilled-pineapple-salsa-recipe
Karwar Style Dali Thoy Recipe - Toor dal CurryThe  is a quintessential of Konkani dish which is popular among Mangaloreans from Kongunadu. It is a spiced toor dal stew dish which is a simple dish. When you crave for something very light, comforting yet delicious you can rely on this simple curry. Serve the  with  to make a simple satisfying meal.  Take a look at more Karwar Style recipes that you could also try : 4.888888889https://www.archanaskitchen.com/dali-thoy-recipe-karwar-style-toor-dal-curry
Rajma Kofta In Milk And Poppy Seed Gravy RecipeKoftas are traditional Indian recipes mostly well done by the vegetarians. A peculiar variation is the key for making interesting koftas and this Rajma Kofta In Milk And Poppy Seed Gravy Recipe uses cooked rajma paste instead of regular besan, lentils etc as the basic ingredient to make the yummy kofta balls for shallow frying in paniyaram pan. Once fried those can be served as an appetizer but I have cooked a special gravy with milk and poppy seeds paste to make this recipe a delightful vegetarian side dish which can be served with various flatbreads or rice recipes. Serve Rajma Kofta In Milk And Poppy Seed Gravy Recipe along with and for lunch or dinner with to complete the meal. If you like this recipe, try more recipes like4.828985507https://www.archanaskitchen.com/rajma-kofta-in-milk-and-poppy-seed-gravy-recipe
Barnyard Millet Mushroom Biryani Recipe is a flavorful one pot preparation made with barnyard millet which is popularly called as samvat, Kuthiraivali, Udalu and oodalu in other regional languages. It is considered to be a valuable ingredient during the season of fasting. is a healthy millet main course dish made along with button mushrooms. Whole spices like bay leaf, clove and cinnamon, with onion and ginger garlic, fresh coriander leaves all pressure cooked together to make this nutrition packed meal.  Millets are highly variable small seeded grasses that are cultivated as a crop, they are usually small in size and come in various color like white, brown, red and yellow. The barnyard millet have light brown color and is rich in Iron and Protein. So therefore very essential to be included into your everyday diet and perfectly diabetic friendly too. Serve the along with a  to go along with your meal.  If you are looking for more Mushroom Recipes here are some :4.903735632https://www.archanaskitchen.com/barnyard-millet-mushroom-biriyani-recipe
Mexican Green Sauce Recipe is a cold sauce made with fresh herbs and spices that is churned into a creamy refreshing sauce that can be used as an accompaniment for various dishes. The dish has a very few ingredients that can be all put together and blitzed to form a sauce in 5 minutes. The green sauce is more popular in many parts of the world but they can be made in different ways. Serve the can be served along with , to create a refreshing dip or an accompaniment with your appetizers. If you are looking for more sauce recipes here are some : 4.956521739https://www.archanaskitchen.com/mexican-green-sauce-recipe
Karnataka Style Avarekalu Chitranna Recipe (Field Beans Tossed With Lemon Rice)Karnataka Style Avarekalu Chitranna Recipe (Field Beans Tossed With Lemon Rice) is a special breakfast made in most of the Karnataka Style households. Bengaluru is the only place where they celebrate “Avarekalu Mela” during the month of January. The mela consists of series of stalls selling out dishes that are made from these field beans or avarekalu beans. Serve the Karnataka Style Avarekalu Chitranna Recipe (Field Beans Tossed With Lemon Rice) as a delicious Breakfast recipe along with some Mango Pickle.  If you are looking for more Rice Recipes here are some : 4.865099010https://www.archanaskitchen.com/karnataka-style-avarekalu-chitranna-recipe-field-beans-tossed-with-lemon-rice
Schezwan Style Chinese Veg Samosa Recipe - Roz Ka Khana with Figaro Olive OilLove samosas? You must try these Chinese veg samosa, that is tossed in Sichuan sauce. These lip smacking Chinese Samosa are packed with flavors and spices and fried in Pure Olive Oil.  Serve the Veg Chinese Samosa along with a   as an appetizer or a evening tea time snack for parties. Pure Olive Oil does not get rancid after being exposed to high heat. Research says that, you can reuse this oil multiple times in your cooking. If you like Indo Chinese Recipes then you must try some of our favorites4.931330472https://www.archanaskitchen.com/schezwan-style-chinese-veg-samosa-recipe-roz-ka-khana-with-figaro-olive-oil
Pineapple Upside Down Cake RecipeThe Classic Pineapple Upside Down Cake is simple and fun to make. It makes a perfect dessert for a an afternoon tea party. I have used my tried and tested   here and that made it even more simpler to share with recipe with you. My favorite way to serve this upside down cake is along with Vanilla Custard and Walnuts, but you can serve it along with ice cream too. I have also used the , which is a very high quality vanilla extract which derives its signature flavour from the finest imported vanilla beans grown in Madagascar I have shared how to make this cake egg free (eggless) as well using the . Here are more cake recipes for you to try4.782187803https://www.archanaskitchen.com/pineapple-upside-down-cake
Matar Butter Masala RecipeMatar Butter Masala Recipe is a delicious and creamy green peas gravy dish. Boiled green peas dunked in a rich tomato onion gravy, while the spices give it a brilliant flavour, while the cashew paste, gives it a rich and creamy texture.  Serve the Matar Butter Masala along with  and   and   for a weekend lunch.  If you like this recipe, here are a few more gravy recipes to try4.959706960https://www.archanaskitchen.com/matar-butter-masala-recipe
Cheesy Rice Poppers RecipeCheesy Rice Poppers Recipe is a lovely finger food snack which it can be served as is as a snack or you could also serve it as an appetizer at parties. The comforting familiarity of rice, coupled with the gooey richness of stringy cheese along with the crunchiness of breadcrumbs makes this snack is a real treat. They are a crowd pleaser and kids also love them.  The best part these rice poppers are not deep fried and made in a paniyaram pan making it healthier. Serve the along with   and a refreshing   for an evening snack.   Other recipes that you can try are:4.951048951https://www.archanaskitchen.com/cheesy-rice-poppers
Savory Shrimps On Skillet RecipeSavory Shrimps on skillet is a recipe where shrimps are shallow fried on a skillet using butter. This can be served as a party appetizers or whenever you are expecting some guests. They are easy to make and gets ready in no time. You can also serve it as a side dish along with your meal. Serve Savory Shrimps on skillet along with other starters such as and to your guests. If you like this recipe, you can also try other Shrimp recipes such as5.000000000https://www.archanaskitchen.com/savory-shrimps-on-skillet-recipe
Goan Sorak Curry Recipe is a sweet, spicy, tangy and delicious curry made with a freshly ground coconut masala which has a perfect blend of coconut, onion, garlic and red chillies. It is a flavourful curry with sweet notes from the addition of jaggery, tangy notes from fresh kokum, and heat from the red and green chillies.  Serve the Goan Sorak Curry along with or even  for lunch or dinner. If you like this recipe, you can also try other Goan recipes such as4.853075750https://www.archanaskitchen.com/goan-sorak-curry-recipe
Toffee Banana Recipe (Classic Chinese Dessert)Toffee banana recipe is a typical Asian sweet/ dessert. Banana slices are dipped in a flour batter, deep-fried , then coated with caramelized sugar syrup (toffee) and then finally sprinkled with sesame seeds. This sweet has a combination of textures- the batter frying makes the fruit soft and sweet, toffee coating makes it brittle and sesame seeds give it a crunch. You can also use other fruits like apple or pineapple for an added twist. Toffee Banana recipe served with vanilla ice cream makes for an unusual indulgent dessert. Here are few more unusual to try4.869169511https://www.archanaskitchen.com/toffee-banana-recipe-classic-chinese-dessert
Mango Tomato Bean Salsa RecipeMango Tomato Bean Salsa is a refreshing summer dish. Sweet ripe mangoes combined with onions, tomatoes, beans and jalapenos seasoned with lemon juice and tabasco sauce is an absolute flavor burst in your mouth.  Mango being the king of fruits, is loaded up with Vitamin C, Vitamin A and Vitamin B6 making it a highly nutritious. Mango has many nutritional properties as it helps in digestion, fights cancer, alkalize the body and surprisingly even aids in weight loss. Mango Tomato Bean Salsa has a perfect mix of fiber and proteins. Serve as an appetizer or served along with some  or serve it as a simple salad alongside other Mexican appetizers such as   or  You can also try other Salsa recipes such as  4.859375000https://www.archanaskitchen.com/mango-tomato-bean-salsa-recipe
Coorg Style Kumbala Curry Recipe (Pumpkin Sabzi)Coorg Kumbala Curry Recipe (Pumpkin Sabzi) is an authentic dish from Coorg where in diced pumpkins are simmered in a coconut base resulting in a creamy, mildly spicy, tasty curry. The mild flavor of Cumin seeds and garlic enhances the flavor of the curry. Serve Coorg Kumbala Curry Recipe (Pumpkin Sabzi) with   and steamed rice. If you like this recipe, try more recipes like4.856900931https://www.archanaskitchen.com/coorg-style-kumbala-curry-recipe-pumpkin-sabzi
Kurkuri Bhindi And Onion Masala RecipeKurkuri Bhindi And Onion Masala is a go to recipe for your house parties. Simple yet something different, I am sure your guests will love it. Try this twist to your regular bhindi and you will make it again and again. Serve Kurkuri Bhindi And Onion Masala along with and for a weekday meal. If you like this recipe, you can also try other Bhindi recipes such as4.617647059https://www.archanaskitchen.com/kurkuri-bhindi-and-onion-masala-recipe
Kerala Cherupayar Curry Recipe (Green Moong and Yellow Moong Dal Recipe)Kerala Cherupayar Curry Recipe (Green Moong and Yellow Moong Dal Recipe) is a comforting dal made from a blend of green mung bean and yellow mung bean lentil. Cherupayar refers to the green moong lentil in Malayalam. The curry is made with simple flavors and the addition of coconut oil in the dal lifts the whole flavor of the dish. Mung Beans are a high source of fiber, protein and antioxidants. As it has the high nutrient intensity it will be really helpful for fighting diseases like diabetes and obesity. Serve the Kerala Cherupayar Curry Recipe along with or . It can also be paired with for a lunch box. If you are looking for more dal recipes here are some :4.921777222https://www.archanaskitchen.com/kerala-cherupayar-curry-recipe-green-moong-and-yellow-moong-dal-recipe
Kela Matar ki Sabzi Recipe - Raw Banana Green Peas Stir FryKela Matar Ki Sabzi is a Jain Style no onion, no garlic recipe. It is a simple recipe which is made with boiled raw bananas and stir frying them them with boiled green peas and cumin seeds and dry spice powders of cumin and coriander seeds.  Steamed or boiled green bananas are some of the healthiest ways to have green bananas. Green Bananas are full of fiber,good for heart, rich source of vitamin C and vitamin B6 and they have low sugar content.  Peas are the most nutritious vegetables and is good source of fiber and Vitamins A, K & C and potassium and magnesium  which keeps all of our body cells functioning properly. A diabetic friendly dish, serve this Kela Matar ki Sabzi along with ,   and   for a Diabetic Friendly Meal.  Serve this nutritious and tasty and simple to prepare Kela Matar ki Sabzi with  ,  ,   and Steamed Rice.  4.937341236https://www.archanaskitchen.com/kela-matar-ki-sabzi-recipe-raw-banana-green-peas-stir-fry
Creamy Chicken Pesto Spaghetti Pasta RecipeThe is a lip smacking pasta recipe that is made from a fresh homemade basil pesto. The Pasta Recipe is a favourite among kids as well as adults. It is very easy to make and takes only 20 minutes to get prepared. It has no added cream or cheese which makes it perfect for weight watchers. Serve with  and a for a healthy weekend dinner. If you like this Creamy Chicken Pesto Pasta Recipe, you can also try other Pasta recipes such as :   4.904475043https://www.archanaskitchen.com/creamy-chicken-pesto-pasta-recipe
Hyderabadi Bagare Tamatar (Spiced, Tossed Tomato Curry)Hyderabadi Bagare Tamatar is a delicate dish of spiced, tomato tossed together into a silky curry. It is extremely popular and served at Hyderabadi Muslim weddings, as a side dish to the . It makes a great accompaniment for a Hyderabadi meal, and can also be served with or  . Dress your Hyderabadi Meal Menu up with some other classics to serve with this dish, like:4.906091371https://www.archanaskitchen.com/hyderabadi-bagare-tamatar-spiced-tossed-tomato-curry
Eggplant Rolls RecipeEggplant rolls is an amazing main course recipe that has beautiful flavors of Italy. Eggplant is the finest source of fiber, potassium, vitamin C, vitamin B-6. It also helps in Blood cholesterol, cancer, and weight management. The cheese in the Eggplant rolls will make kids love them and enjoy every bite of it. Eggplant rolls can be served for parties or for a weekend dinner. Serve Eggplant rolls with and  for your weekday dinner. You may also like to check other eggplant recipes, try them and enjoy with your family.4.902061856https://www.archanaskitchen.com/eggplant-rolls-recipe
Beans And Carrot Masala Pulav With Black Eyed Beans RecipeThe Beans and Carrot Masala Pulav with Black Eyed Beans, is a wholesome and delicious combination of rice along with spices. Combining black eyed beans (known as Lobia, or Kara Mani or Chora in various Indian languages) along with rice, spices and nuts was one of the best dishes I have savored in my lifetime of marriage into the Gujarati food. Black-eyed beans are one of the few beans that easily absorb the spices thrown into it and it dresses the Pulav deliciously. Beans And Carrot Masala Pulav With Black Eyed Beans serves as a great wholesome one dish meal along with  and accompanied along with crispy Masala Papad. If you like this recipe, you can also try other rice recipes such as4.781204112https://www.archanaskitchen.com/beans-and-carrot-masala-pulav-with-black-eyed-beans-or-whole-green-mung-beans
Chettinad Kathirikai Chops Recipe - Brinjal Curry for BiryaniA lip smacking robust spicy dish, the gets its aroma from the freshly roasted and ground spices. Although it can be served with Chapatis or Jeera Rice, the brinjal chops served with biryani is a match made in heaven.  Serve Chettinad Kathirikai Chops along with   or   and   for a complete Biryani meal.  If you like this recipe of Chettinad Kathirikai Chops Recipe, take a look at some more Brinjal/baingan recipes: 4.933832456https://www.archanaskitchen.com/chettinad-kathirikai-chops-recipe-brinjal-curry-for-biryanis
Kodava Pacche Baale Barthad- Raw Banana Stir Fry a simple stir fry of raw banana that is toasted well on the pan and mixed along with ground masala. The flavour from ginger, garlic, green chillies, pepper corns and curry leaves goes really well with the raw banana. Tamarind adds in a slight bit of sourness and helps balance the whole flavour of the dish. In kodava cuisine, anything that is stir fried with ground masala is called as “Barthad”. Raw banana is rich in dietary fibre and is very good for diabetic patients. It contains 70 percent of starch thus making you feel fuller. It is a rich source of vitamin C. Serve the along with  ,  and   for your everyday dinner meal.  If you are looking for more Raw Banana Recipe here are some : 4.908812261https://www.archanaskitchen.com/kodava-style-pacche-baale-barthad-raw-banana-stir-fry
Lebanese Chickpea Falafel Recipe - Healthy Non Fried RecipeThe Lebanese Chickpea Falafel Recipe is a classic street food of middle-east made from chickpeas. It is simple and quick to make and is very nutritious too. The Falafel's can be served as an appetizer or place in a pita bread sandwich or into a wrap. Serve the Lebanese Chickpea Falafel is had along with a  ,   and   . They have to be eaten hot and made almost immediately, else they will release a lot of water/ moisture and will be hard to shape them. If you like this recipe, here are a few more you can also try4.921191735https://www.archanaskitchen.com/middle-eastern-falafel
Drumstick Leaves Ragi Roti Recipe - Moringa Millet Flat BreadThe  is a healthy roti recipe that is made from ragi flour, packed with the goodness of  drumstick leaves and flavored with green chillies and ginger. This Drumstick leaves Ragi Roti has to be made fresh and served hot straight from the stove. If made and kept, it tends to get brittle and hard and does not remain soft. If you are looking for an indian diabetic breakfast, then you can serve the  along with for breakfast or even for lunch or dinner along with a sabzi. is rich in calcium, helps in weight loss, has a high fiber content, battles anemia, reduces blood cholesterol and also regulates blood sugar levels. Because of its low glycemic index, it helps reduce food cravings and slows down absorption of starch, which helps in regulating the blood sugar for diabetic. is known for its excellent source of nutrition and is natural energy booster. Drumstick leaves also known as , helps lower blood pressure, . Its detoxifying effect may come from Moringa's ability to purify water. Moringa acts as a coagulant attaching itself to harmful materials and bacteria. Serve the Drumstick Leaves Ragi Roti Recipe, along with   and for a wholesome Breakfast or serve with   or    for a diabetic friendly meal.  If you liked this recipe of Drumstick Leaves Ragi Roti Recipe, you must try some of our other similar recipes. 4.845446585https://www.archanaskitchen.com/drumstick-leaves-ragi-roti-recipe-moringa-millet-flat-bread
Chettinad Pakora Curry RecipeChettinad Pakora Curry Recipe is a delicious lentil pakodas cooked in a spicy chettinad gravy. Chettinad recipes have a predominant flavour of fennel, cinnamon, garlic and red chillies making it very delectable. Though, this recipe is a bit spicy, you can alter the spiciness to your desired level. It is a semi gravy that goes very well as a side dish to indian meal. Serve the Chettinad Pakora Curry Recipe along with or Roti's, , and Papad for a weeknight dinner. Here are a few more Chettinad recipes that you can also try4.928520878https://www.archanaskitchen.com/chettinad-pakoda-curry-recipe
Eerulli Palya Recipe - Vengaya Poriyal RecipeEerulli Palya Recipe is a simple and quick south indian onion poriyal or a stir fry that is slow cooked to get a perfectly soft texture and spiced along with green chillies and flavoured with mint and curry leaves to get that perfect taste. When you are rushed for time or do not have any vegetables at home and need to make something to go along with phulkas or rotis then this you can give this Eerulli Palya Recipe a try at home. Serve Eerulli Palya Recipe with hot steamed rice,  ,  ,    and   for a South Indian lunch or dinner.4.940819423https://www.archanaskitchen.com/eerulli-palya-recipe-onion-poriyal-sabzi-recipe
Karwar NKGSB Style Bharli Vangi Recipe - Brinjal Curryis what stuffed brinjals vegetable is called in Konkani language and in Hindi it’s called Bharwa Baingan. Vangi or Brinjals are of different types like the small black ones, or the surati vangi, or white vangi or the ones I have used here i.e. Kateri Vangi. The Kateri vangi are a little big in size with a slightly purplish colour like stripes and are sweet in taste. These are generally used to make the Bharli Vangi. Brinjals are called the King of vegetables. High on nutrients, this vegetable has many health benefits and hence must be included in one’s diet. Although many people don’t like brinjals, but if cooked differently with a delicious masala filling, they will surely love it. With Karwar’s proximity to the sea, there is an abundance of coconuts in this area. The NKGSB cuisine of Karwar uses lot of coconuts in their cooking. This is complemented by the use of jaggery. Bharli Vangi too is a coconut based vegetable. As potatoes go very well with this vegetable, we have used a few in this recipe as well. Instead of the regular potatoes, baby potatoes too can be stuffed and used in this vegetable. Serve  along with  and for a weekday meal with your family. If you like this recipe, you can also try other Baingan recipes that you can make for your vegetarian dinner such as4.838461538https://www.archanaskitchen.com/bharli-vangi-recipe-karwar-nkgsb-style-brinjal-curry
Cinnamon Welsh Cake Recipe Cinnamon Welsh Cakes Recipe is a lovely Welsh tea time snack that goes perfectly well with that hot cuppa tea or even coffee if you like. A simple dough is made with flour and sugar, enriched with butter and eggs that hold the cake dough together.  Flavoured with cinnamon, these welsh cakes will surprise you about how these are cooked on a griddle and not actually baked in an oven.  Serve Cinnamon Welsh Cakes Recipe warm along with a side of honey and butter and some   or  . 4.948084054https://www.archanaskitchen.com/cinnamon-welsh-cakes-recipe
Polenta Pizza With Vegetables Recipe is a fun twist on the classic pizza. Topped with vegetables, this yummy pizza is quite easy to put together and makes for a hearty meal any time of the day. You can use any vegetables of your choice for topping according to your taste and preference. If you are looking for a with a twist, do give this fusion pizza recipe a try. Serve  with  ,  and to make it a complete weekend menu. If you are looking for more pizza recipes, here are more of them to try4.922794118https://www.archanaskitchen.com/polenta-pizza-topped-with-vegetables-recipe
Eggless Buttermilk Cinnamon Rolls RecipeButtermilk Cinnamon rolls is an indulgent breakfast or tea-time treat. There is nothing as satisfying as baking your own bread! These fluffy, soft homemade rolls are quite simple to make and taste better than any bakery baked rolls! Using a few simple ingredients, a bit of planning and patience, the results of this recipe are satisfying and scrumptious. The whole wheat flour lends an earthy flavor to the rolls. The buttermilk adds a pleasant tang to the rolls, makes them soft and also aids in proofing the dough. These Buttermilk Cinnamon rolls make a perfect accompaniment to your cup of Coffee  or as an after-school snack for kids along with a glass of of Hot Chocolate. Have a look at the other similar recipes that we have4.935005701https://www.archanaskitchen.com/buttermilk-cinnamon-rolls-recipe
Vegetarian Sago Dumpling RecipeVegetarian Sago Dumpling Recipe is a popular Thai street snack food made out of an outer layer of tapioca pearls filled with vegetables.  I have created a vegetarian version with sauteed veggies like cabbage, carrot, and beans instead of the commonly used minced pork in the dumpling,This is an easy recipe after you master the art of making the circular discs of tapioca pearls and bringing the sides together to wrap up the filling within. Remember that the wrapped tapioca flour should be thin but firm, like explained in the procedure below. This recipe can be made in advance, upto a day or two and kept in the refrigerator. Microwave till hot and serve. Serve Vegetarian Sago Dumpling Recipe during evening, along with with drizzled garlic oil and soy sauce for snack or as a side with to make a meal.  Here are a few more Thai recipes that you ought to try,    4.897786458https://www.archanaskitchen.com/vegetarian-sago-dumpling-recipe
Mooga Gathi (Sprouted Moong In Coconut Paste) RecipeMooga Gathi or Mooghache Gathi is a traditional Goan dish usually served in temples. This dish is made using green gram or moong sprouts in a delicious coconut gravy which is tempered with mustard leaves and curry leaves. This is a pure veg dish made without using onion and garlic. Yet, this dish tastes so delicious that you will want to eat more. This dish is also made on special occasions like religious functions and festivals where we eat pure veg food. It tastes best with pooris, but some people love to eat it with rice. Did you know- Moong sprouts are extremely good for health. They are rich in proteins and loaded with vitamins and minerals. They help lower cholesterol and reduce weight. Serve Mooga Gathi with or steamed rice for a perfect meal. If you like this recipe, you can also try other Goan recipes such as  4.889003881https://www.archanaskitchen.com/mooga-gathi-sprouted-moong-in-coconut-paste-recipe
Homemade Mole Sauce Recipe is a very famous sauce in Mexico. There are countless versions for this recipe and many of them make it with different set of ingredients. The authentic mole sauce calls for about 40 ingredients that takes a long process to make. The sauce has got a dark color mainly because of the addition of dark chocolate while preparation. The mole sauce is most often used on a chicken and served along with some tossed rice. There are many variations also and can be added to enchiladas and tacos. Use the to make with brown sweet corn rice recipe to make a nice lunch meal for yourself. If you are looking for more sauce recipes here are some : 4.946853147https://www.archanaskitchen.com/home-made-mole-sauce-recipe
Mexican Omelette Recipe with Avocado Salsa Mexican Omelette Recipe with Avocado Salsa is a lovely healthy breakfast option of an omelette with a fresh avocado salsa.  Protein from the eggs and other nutrients from the salsa make it a super healthy meal. Soft fluffy eggs, and all the crunch from the salsa leaves you asking for more of this breakfast.  Did you know : The Eggs are rich in protein and other nutrients like vitamins, Iron, Zinc which aids in growth and development of body. The presence of nutrients and minerals in the eggs help to improve the functioning of Brain cells keeping the memory and nervous system active. Serve Mexican Omelette Recipe with Avocado Salsa with and a slice of bread on the side.  You may also like to try other omelette recipes and serve it to your family. 4.930470348https://www.archanaskitchen.com/mexican-style-omelette-with-avocado-dressing-recipe
Grilled Tofu Satay Recipe With Peanut Dipping SauceThe Grilled Tofu Satay recipe is simple, quick and healthy appetizer that you can make for your parties. Marinated and grilled Tofu topped with the peanut dipping sauce that is made from peanut butter and coconut milk makes this recipe wholesome and nutritious. Just have a the dipping sauce ready, along with the lettuce and the marinated tofu and you are ready to start your vegetarian grilling party for summers or winters. Serve Grilled Tofu Satay Recipe (Wrapped in Lettuce with Peanut Dipping Sauce) with  or  for parties. If you like this recipe, here are more similar recipes to try4.943641618https://www.archanaskitchen.com/grilled-tofu-satay-wrapped-in-lettuce-with-peanut-dipping-sauce
Spicy Pressure Cooker Mutton Curry Recipe  Spicy Pressure Cooker Mutton Curry Recipe is a quick mutton recipe that requires marinating the mutton and cooking it in a pressure cooker in an onion tomato gravy.  This finger licking good mutton curry is robust with the addition of all the spices and balanced out with the addition of yogurt and lemon juice. It goes well not just laccha parathas or naans but great to be served with some ghee rice too.  Serve Spicy Pressure Cooker Mutton Curry Recipe along with and for a weekend dinner. If you like this recipe, we can also try other Mutton recipes such as4.903433476https://www.archanaskitchen.com/spicy-and-quick-mutton-curry-recipe
Mysore Style Avarekalu Rasam Recipe is a delicious rasam made from the Avarekalu which is a part of broad bean category. The beans are famous in Karnataka which they use to make various dishes. Avarekalu are hyacinth beans which are rich in calcium and iron. The beans are steamed and then ground along with Mysore Style Rasam powder.Since Avarekalu season starts from December to January, in many parts of Karnataka, people love to prepare a homemade dishes using this. Serve the along with , , and to finish it off with.  If you are looking for more  Rasam recipes here are some : 4.922856460https://www.archanaskitchen.com/mysore-style-avarekalu-rasam-recipe
Roasted Peppers & Cheese Crostini Recipe Roasted Peppers & Cheese Crostini Recipe is a crowd pleaser for all age groups. Crispy slice of buttered bread topped with stringy soft cheese and earthy roasted bell peppers finished of with some seasoning.  This Roasted Peppers & Cheese Crostini also includes a bit if a bite from the sweet corn kernels and heat from the pickled jalapenos, all of it balanced out with the cheese topping.  It can be served to kids as an after school snack, or carried to for a picnic meal and even be served as a party starter.  Serve Roasted Peppers & Cheese Crostini Recipe along with   and   as the first course of the meal.  See for more World appetizers recipes4.907348243https://www.archanaskitchen.com/crostini-with-peppers-cheese-recipe
Goan Kaju Curry Recipe (Spicy Goan Cashew Nut Curry)Goan Kaju Curry is yet another delicious dish from the western coast of India or the Konkan region. Goan Kaju Curry is normally made using the best quality goan cashew nuts and served as a vegetarian delicacy in goan weddings and parties. The Goan Kaju curry is made by following the traditional style of goan cooking which consists of roasting grated coconut along with onion, garlic and spices and addition of tamarind. Tamarind is used as a souring agent in most of the Goan dishes. Serve this Goan Kaju Curry for parties along with , and a Salad for a weeknight dinner or a special Sunday lunch. Try More such goan delicacies like ,  . Cashew nuts are good for health as it is packed with energy, vitamins, minerals and antioxidants. They are rich in calories and protect the heart by lowering the bad cholesterol in the body.4.847508002https://www.archanaskitchen.com/goan-kaju-curry-recipe-goan-style-cashew-gravy
Chettinad Style Kara Kuzhambu Recipe with Potato and Brinjal Chettinad Style Kara Kuzhambu Recipe with Potato and Brinjal is a finger licking good recipe made the Chettinad way.  The pearl onions in the kuzhambu along with the freshly ground spice masala and samabr powder give it the rich taste. Adding potatoes and brinjal, add nutrition and completely elevate the kara kuzhambu.  Serve Chettinad Style Kara Kuzhambu Recipe with Potato and Brinjal along with , and for a weekday meal. If you like this recipe, you can also try other South Indian Potato recipes such as4.889090909https://www.archanaskitchen.com/chettinadu-style-potato-kaarakozhambu-recipe
Karnataka Style Huggi (Rice and Moong dal Savory Porridge)Karnataka Style Huggi (Rice and Moong dal Savory Porridge)  Recipe is a traditional khichdi prepared in Karnataka. During the famous festival Sri Krishna Matt that is celebrated in parts of Udupi.  It is nothing but similar to “kara Pongal” that is prepared in Tamil Nadu. Huggi is usually accompanied along with tamarind gojju. Where the tanginess of the gravy goes along with the subtle but rich flavor of the lentil and rice. Serve the Karnataka Style Huggi Recipe along with Karnataka Style along with to make it a complete meal.  If you are looking for more Rice recipes here are some: 4.919132150https://www.archanaskitchen.com/karnataka-style-huggi-rice-and-moong-dal-savory-porridge
Udupi Style Ash Gourd Coconut Curry Recipe Udupi Style Ash Gourd Coconut Curry Recipe is a quick coconut based curry made from Ash gourd. Coconut being the main ingredient used in most of their cooking in Udupi, the curry has a strong flavor of coconut as well the roasted spices which gives out a wonderful flavor and aroma. Ash gourd in other words called as winter melon, it has a good amount of minerals and Vitamins. A good amount of ash gourd in your diet will help in curing thyroid disorders, will also help in reducing cough and cold. Serve the Udupi Style Ash Gourd Coconut Curry Recipe along with  ,   and  for lunch. If you are looking for more Indian Curries here are some : 4.889638659https://www.archanaskitchen.com/udupi-style-ash-gourd-coconut-curry-recipe
Methi Bajra Poori RecipeMethi Bajra Poori as the name suggests, is deep fried, puffed bread made using fresh Methi (fenugreek) leaves and Bajra (millet) flour. The fresh Methi leaves add an amazing flavour and a characteristic bitter taste to the pooris. Bajra adds an earthy taste and makes the puris slightly crunchy. Use fresh Bajra flour for best results. The next time you need a ‘deep fried drip’, make these flavourful Methi Bajra Pooris. Serve Methi Bajra Poori on its own as a snack or it can be teamed up with or any other curry for an indulgent meal. If you like this recipe, you can also try other similar recipes such as  4.827884022https://www.archanaskitchen.com/methi-bajra-poori-recipe
Moongphali Bhindi Sabzi Recipe - Lady's Finger Peanut Stir Fry is a quick and easy recipe with the crunch of peanuts and spices. The addition of peanuts, coriander powder, dry mango powder and chillies along with the bhindi works like a charm and creates one delicious dish out of the simple ingredients. Serve along with or and serve it along with hot steamed rice or even millet phulka. : Okra also known as Bhindi/ Vendakkai/ Lady's Finger is a low-calorie vegetable and contains no saturated fat or cholesterol. They are rich sources of dietary fiber, minerals, and vitamins; often recommended by nutritionists in cholesterol controlling and weight reduction programs. If you like this recipe, you can also try other Vegetable recipes such as4.857798165https://www.archanaskitchen.com/moongphali-bhindi-recipe-okra-and-peanut-stir-fry
Nargisi Kofta Curry Recipe - Spicy Scotched Egg CurryMughlai cuisine consisted a list of dishes developed in Medieval India at the time of Mughal empire. Mughlai cooking dishes are array of recipes from Central Asia and North India. Mughlai food is known for its richness, exotic taste and spiciness. is an another rich exotic mughlai recipe, a combination dish of mutton keema and boiled eggs. Marinated mutton keema wrapped on hard boil eggs and braised into spicy rich yogurt gravy is called Nargisi Kofta curry. It can be served with pulao, biryani or roti/parathas. It is good for parties or weekend dinner or lunch. Serve along with , and for a weeknight dinner. If you like this recipe, you can also try other such as4.909698997https://www.archanaskitchen.com/nargisi-kofta-curry-recipe-spicy-scotched-egg-curry
Asian Style Tofu in Spicy Orange Sauce RecipeAsian Style Tofu in Spicy Orange Sauce Recipe is prepared with tofu, as the name suggests. Tofu is one of the primary sources of Vegan protein and an excellent addition to your weekly protein quota. It also shines in Asian-style preparations since it is inherited to their cuisine. This Asian Style Tofu in Spicy Orange Sauce balances the sweet, sour and spicy flavors very well and makes for a great starter as well as an accompaniment to the main course dinner. Serve Asian Style Tofu In Spicy Orange Sauce along with for your weeknight dinner. Explore other recipes that can be cooked with Tofu-4.932551320https://www.archanaskitchen.com/asian-style-tofu-in-spicy-orange-sauce-recipe
Homemade Kashmiri Garam Masala RecipeKashmiri Spice Mix or Kashmiri Masala is a special spice powder used in many recipes that originate from Kashmiri Cuisine. This is a variation to garam masala recipe. This recipe yields close to a cup of spice mix. Make this spice powder and store in advance to cook Kashmiri recipes and to add Kashmiri twist to the regular home cooked recipes. Store away in an airtight container. Here are more spice powder recipes to make4.939501505https://www.archanaskitchen.com/how-to-make-homemade-kashmiri-masala-spice-mix-recipe
Hesarukalu Bele Kosambari Recipe | Tangy Sprouted Green Moong Dal Salad is a high protein, diabetic friendly salad variety from Karnataka. It is usually made during special occasions like weddings and festivals. Usually soaked dals(moong or chana dal) are used in making this salad. However, has sprouted green moong in it. Refreshing ingredients like carrot, cucumber and coconut give the right balance and texture to this salad.  Apart from the ease of cooking it, is high fibre, easy to digest and easy on the system. Green moong has a low carb count compared to most other pulses, and hence is also a diabetic diet which is moderately good in protein. Serve with and for your south indian lunch/ weeknight dinner. You can also have it as a midday snack. You can try more such salad recipes like  4.747783251https://www.archanaskitchen.com/hesarukalu-bele-kosumbari-recipe-sprouted-green-moong-salad
Bendakaya Pulusu Recipe - Andhra Style Tangy Ladies Finger Curryis an Andhra Style tangy and spicy tamarind based gravy prepared with ladies finger/okra/bhindi . The tanginess from the tamarind, the spice from the sambar powder and sweetness from the jaggery makes for a perfect balance of flavours. Pulusu is similar to Tamil Nadu Kuzhambu which is also prepared with a tamarind and jaggery gravy. Serve  along with ,  ,   and Curd for a complete Andhra Style meal. If you like this recipe of  , here are a few more Andhra Style gravies4.946450060https://www.archanaskitchen.com/bendakaya-pulusu-andhra-style-okra-in-tamarind-gravy
Peerkangai Thogayal Recipe | Ridge Gourd Peel Chutney | Beerakaya PachadiPeerkangai Thogayal Recipe also known as Beerakaya Pachadi is a delicacy in almost every South Indian home. The thogayal recipe is made with roasted ingredients like urad dal, red chilies, and curry leaves when ground along with tamarind into a paste along with the peels of ridge gourd it gives a fresh aroma which makes it simply delicious.  Serve Peerkangai Thogayal with steamed rice, or have it with idli-dosa. Other Thogayal recipes that you can try are:4.870682731https://www.archanaskitchen.com/peerkangai-thogayal-recipe-ridge-gourd-peel-chutney
Goan Style Mushroom Vindaloo RecipeGoan Style Mushroom Vindaloo Recipe is a variation of the classic Goan Pork Vindaloo recipe. This traditional dish was introduced by the Portuguese in Goa. In this recipe, the mushroom is cooked in a vinegar based curry infused with Indian spices. This is for all the vegetarian lovers who will be dreading to try the traditional Vindaloo Recipe. In Goa, the dish is prepared for all the special occasion when people gather around for a festive lunch meal. Serve the Goan Style Mushroom Vindaloo along with steamed rice or even   for lunch. If you are looking for more Goan Recipes here are some of our favorites :4.846254928https://www.archanaskitchen.com/goan-style-mushroom-vindaloo-recipe
Dhaba Style Dal Fry Recipe | Mixed Dal TadkaDhaba Style Dal Fry is a perfect dal when you want to have something spicy yet simple. The creamy dal fry consists of  different kind of dals like Toor Dal, Urad Dal, Masoor Dal and Chana Dal and also a little rajma and Kala chana ti give it that added texture and taste. the Dhaba Style Dal Fry is very popular on the road side dhabas in North India and is prepared with the mixture of many dals. The dal will yield you enough protein that you would require for your day to day diet.  Serve  along with , and for a delicious meal. If you like this recipe, you can also try other Dal recipes such as  4.801904465https://www.archanaskitchen.com/dhaba-style-dal-fry-recipe
Goan Mushroom Xacuti RecipeGoan Mushroom Xacuti is an authentic Goan traditional dish which tastes the best when cooked using wild or forest mushrooms, which are available during the rainy season. On the other hand Xacuti is a Goan Masala with certain blend of spices which is extremely popular across India and is used to prepare gravy based recipes. You can also cook this recipe with simple mushrooms, but for the real taste you should always go for the forest ones. Wild mushrooms are a bit more rubbery in taste and takes more time to cook, than the cultured button mushrooms that we get in stores. Serve the Goan Mushroom Xacuti along with buttered pav puns or even a matar pulao for lunch or dinner. If you like this Goan dish, you can also try and . Wild mushrooms are rich in antioxidants, Vitamin D and contain selenium which helps to detoxify cancer-causing compounds in the body and helps prevent diseases like cancer and diabetes. They are rich in vitamin C, fiber and potassium and hence promotes heart health by reducing the risk of cardiovascular diseases. Since it is rich in selenium, it also helps in increasing one’s immunity.4.880967403https://www.archanaskitchen.com/goan-mushroom-xacuti-recipe
Eggless Whole Wheat Plum Cake Recipe | Christmas Plum Cake This is a boozy, dark, intense cake that is made in advance for Christmas. The nuts and dry fruits are steeped in the rum and the cake is additionally loaded with nuts making it a wholesome cake full of bite. Everyhome has a way of making a Christmas Cake and over time, I have adapted the recipe to the taste and flavours which we love at home.  This Plum cake is a recipe I have been following for years and is now a foolproof recipe that I turn to every Christmas. For best results, make it in advance and store it in a dark cool place for the flavours to deepen. You can either make it for Christmas or slice it and store it as a tea time treat or a snack box option for your kid too. This cake is rich and wholesome at the same time. Once you have tasted it, you will want to make an extra one and save it for New Year's as well! Serve it at your Christmas party this year, for sure! Here are some other tea time favourites that could also grace your Christmas party table this year:4.870028202https://www.archanaskitchen.com/kerala-style-christmas-plum-cake-recipe
Pita Topped With Oven Roasted Cauliflower, Basil Avocado Sauce Recipe is a twist on the normal pizza recipes. The pita bread is slightly toasted and is topped up with fresh avocado sauce and oven roasted crispy cauliflower florets. The recipe is healthy in terms of the avocado used in the sauce and as the cauliflower is oven roasted but not fried. It is a delicious dish that can be served during a tea party or for any quick dinner meal. Serve yummy Pita Topped With Oven Roasted Cauliflower, Basil Avocado Sauce for any party appetizer with . If you are looking for more avocado recipes here are some of our favorites:4.886666667https://www.archanaskitchen.com/pita-topped-with-oven-roasted-cauliflower-basil-avocado-sauce-recipe
Crunchy Creamy Coleslaw RecipeThe Crunchy Creamy Coleslaw Recipe is a refreshing salad made with finely shredded or chopped cabbage, grated carrots and mayonnaise with a splash of vinegar or lemon juice. The coleslaw salad is the basic salad for all the continental dish like burger or a sandwich. It can also be placed inside a burger and grilled to have it as a snack for your evening or it can also be placed inside burger to provide creaminess and crunch to the burger.    The Crunchy Creamy Coleslaw Recipe goes great with  or in a  or as a side salad with any meal. If you are looking for more salad recipes here are some: 4.833333333https://www.archanaskitchen.com/crunchy-creamy-coleslaw-recipe
Chamadumpa Vepudu Recipe - Andhra Style Colocasia Stir Fry | Arbi Sabzi (Colocasia Stir Fry Recipe) is a quick stir fry of colocasia roots in other words called as Arbi or Cheppankizhangu. Vepudu in Andhra Pradesh is a dish that is stir fried with basic masalas like red chilli powder, turmeric powder and pepper powder with any kind of vegetables. The vegetables vary depending on the season and local produce available. Serve the along with   and  to enjoy your meal with your loved ones.  If you are looking for more , here are some that you can make for your everyday meals:4.890953226https://www.archanaskitchen.com/andhra-style-chamadumpa-vepudu-recipe-colocassia-stir-fry-recipe
Mangalore Cucumber Chana Dal Subzi Recipe Mangalore Cucumber Chana Dal Sabzi Recipe is a nutritious recipe that combined the Bottle Gourd and lentils making it a perfect dish for a wholesome lunch or dinner. This curry is made with mangalore cucumber which is a widely used vegetable in many parts of Mangalore which is in south India. Pulses are an essential part of ingredient in most of the Indian meals. They are low glycemic index. That helps you to keep your sugar levels in control. Mangalore cucumber on the other hand is a good source of potassium and sodium which controls the blood pressure levels. Serve the Mangalore Cucumber Chana Dal Sabzi Recipe along with , raita and to make it a complete meal. If you are looking for more Mangalore Cucumber recipes here are some : 4.938315540https://www.archanaskitchen.com/mangalore-cucumber-chana-dal-subzi-recipe
Aloo Parwal Sabzi Recipe - A Classic Bengali DishAloo Parwal Ki Sabzi is a typical dish from Bengal. Parwal also known as Potol in Bengal and Orissa is very popular among the Bengali Cuisine. It is super nutritious vegetable and is rich in minerals and vitamins. The vegetable looks like tiny cucumbers, with tapering ends and it has faint, lighter green lines along its length. The skin is much harder than cucumber and is fat and stout like the thumb.  Serve the Aloo Parwal Ki Sabzi along with or  and a bowl of steamed rice or  . If you like this recipe, you can also try other similar recipes such as  4.874322952https://www.archanaskitchen.com/aloo-parval-ki-sabzi
Chapor Ghonto Recipe - Bengali Mix Vegetable With Lentils PattiesChapor Ghonto, a vegetable mishmash gets an elevation by addition of lentil patties. Ghonto refers to any vegetable mish-mash. Why the name 'chapor'? The lentil patties added in this dish are purposely irregular in shape and pressed with hand while shallow frying.  These round shaped lentil patties are patted and pressed with fingers while making these so the name Chapor Ghonto. A wide variety of vegetables, like pumpkin, ridged gourd, eggplant, potato, pointed gourd, taro roots can be added in this dish or this can be made only using ridged gourd which is called as Jhinge Chapor. The lentil used in this dish is split yellow peas, Matar dal. To bring the signature taste of Bengali cuisine use mustard oil to cook the dish. Traditionally coconut is not added to it but as I prefer the taste and texture of grated coconut in this dish. Serve along with and  for weekday lunch or dinner. You can also serve after your meal as a dessert. If you like this recipe, you can also try other Bengali recipes such as4.911445783https://www.archanaskitchen.com/chapor-ghonto-recipe-bengali-mix-vegetable-with-lentils-patties
Delicious Skillet Roasted Fondant Potatoes RecipeFondant Potatoes is a recipe which is popular in England and France. Fondant potatoes are very juicy from inside and tastes delicious. It is a perfect dish to make during rains to enjoy with your friends and family. Serve Fondant Potatoes with or  of your choice to serve as a snack. If you like this recipe, you can also try other Potato recipes such as4.891986063https://www.archanaskitchen.com/fondant-potatoes-recipe
Moroccan Chickpeas Stew Recipe The is a delicious curry made from chickpeas which is cooked in an onion tomato base with simple spices. The addition of dried apricots and roasted almonds adds great flavour to this simple protein packed chickpeas stew made Moroccan style .  Chickpeas make for a very nutritious and healthy diet. It reduces cholesterol, prevents constipation and helps prevent digestive disorders. Chickpeas are rich in potassium, phosphorus, magnesium and calcium. It also has impressive amounts of iron, sodium, selenium and small amounts of copper, zinc and manganese. Serve  along with   for a simple lunch meal. 4.711409396https://www.archanaskitchen.com/moroccan-chickpeas-stew-recipe
Babru Recipe (Himachali Black Gram Stuffed Bread)Babru is a famous black gram stuffed kachoris or puris. The black gram or the whole urad dal is soaked overnight and is ground to a course mix, before stuffing it into the kachoris and deep fried in oil. It makes for a delicious weekend breakfast with any Indian sabzi. Serve the Babru Recipe (Himachali Black Gram Stuffed Bread), along with and for a delicious weekend breakfast. If you like this recipe, you can also try other Puri recipes such as4.824747010https://www.archanaskitchen.com/babru-recipe-himachali-black-gram-stuffed-bread
Urulai Kizhangu Masiyal Recipe (Potatoes in a Tangy lemon and Ginger Gravy)Urulai Kizhangu Masiyal Recipe (Potatoes in a Tangy lemon and Ginger Gravy) is a very classic tamil brahmin dish that is eaten along with puri's or chapatti. As a child I would not eat any potatoes apart from my favorite urulai kizhangu roast (potato roast), but now that I am all grown up and eaten things as bland as a leaf, I just love this dish. I love this dish for it tangy lemon and ginger flavors that get so well absorbed by the potatoes. The dish is made healthy using less oil, spiced just right to get the best flavors from the potatoes and the curry. Serve the Urulai Kizhangu Masiyal Recipe (Potatoes in a Tangy lemon and Ginger Gravy) along with for a wholesome weeknight dinner. Here  are a few more gravy recipes that you can try4.850202429https://www.archanaskitchen.com/urulai-kizhangu-masiyal-potatoes-in-a-tangy-lemon-and-ginger-gravy
Niramish Shobji Chapor Jhol - Bengali Style Vegetable Curry with Lentil PattiesThe Niramish Shobji Chapor Jhol is a delicious Bengali style vegetable curry made from fresh seasonal vegetables with potatoes, brinjal, pumpkin, carrots or any other vegetable in season. It is packed with flavours from the mustard oil in which is is cooked and the special bengali 5 spice powder the Panch Phoran and simmer. The addition of pan fried lentil patties makes this Niramish Shobji Chapor Jhol absolutely wholesome, rich in protein and delicious too. Serve Niramish Shobji Chapor Jhol with hot steamed Steamed Rice and   for weekday lunch or dinner. If you like Bengali recipes, here are some of our favorites4.871794872https://www.archanaskitchen.com/niramish-shobji-chapor-jhol-bengali-style-vegetable-curry-with-lentil-patties
Arabian Chicken Mandi Recipe -Yemeni Style Rice & Chickenis a traditional dish and it’s very popular among all the Arab countries. The word 'mandi' comes from the Arabic word nada, meaning 'dew', and reflects the moist ‘dewy’ texture of the meat. The is a spice mixture made by dry roasting whole spices which give the main flavour to this dish.  . Traditionally, Mandi is cooked in a tandoor but this is our version to make the Mandi at home on a stovetop.  Mandi is considered as healthy meal when compared to our traditional Indian biryani, as we use less oil  in the recipe. Serve with  and   for a delicious weeknight dinner.  If you like this recipe, here are a few more Biryani recipes you can try4.858222047https://www.archanaskitchen.com/arabian-chicken-mandi-recipe-yemeni-style-rice-chicken
Moong Dal Ghughra Recipe (Gujiya/ Karanji)The Moong Dal Ghughra also known as Karanji or Gujiya in some parts of India are delicious flaky crust pastries filled with sweet, sour and spicy lentil mixture. Most often these Ghughra/ Gujiya are made when there are festivities at home or a special occasion in the family. Gujiyas are quintessential Holi snacks. Holi, the festival of colours in India is also a festival of great food. Holi food traditions involves people going to their neighbours and friends houses and enjoy this spring festival with a lot of snacks being passed around. The most popular savoury snacks during Holi snacks are Gujiyas, Kachoris, Samosas, Dahi Vada etc. Among the sweet snacks are sweet Gujiyas, Kulfis, Thandais and Malpuas. Serve the Moong Dal Gujiyas along with   and Chai for Tea Time Snacks or even for festivals like Diwali or Holi or any special occasions with your family. Here are a few more tea time snack recipes that you could also try4.897496088https://www.archanaskitchen.com/moong-dal-ghughra-recipe-gujiya-karanji
Hyderabadi Khadi Masoor Dal Recipe - Hyderabadi Style Lentil Curryl Recipe is a highly nutritious dal recipe made with simple ingredients found in our kitchen.   Red lentils are rich in fiber, which can improve your digestion process.  Masoor Dal also controls your appetite and can make you feel fuller for longer periods of time. This will help in stimulating your weight loss program in an effective manner. It has a low glycemic index that makes it an effective food item for those suffering from diabetes. Serve   along with  ,  ,   and   for a complete meal.4.927869963https://www.archanaskitchen.com/hyderabadi-khadi-masoor-ki-dal-hyderabadi-style-lentil-curry
Vanilla Dutch Baby Pancake RecipePuffed pancake served with some fresh cherries and dusted with sugar are a delight when you get it served on a lazy Saturday or Sunday. It a great breakfast to make your family get out of their cozy blankets and enjoy this delicious pancake recipe.   Serve Vanilla Dutch Baby Pancake along with some fresh fruits and for a weekend breakfast and surprise your friends and family. If you like this recipe, you can also try other Pancake recipes such as4.952238806https://www.archanaskitchen.com/vanilla-dutch-baby-pancake-recipe
Goan Moolyacho Ross Recipe (Goan Radish Curry)Goan Moolyacho Ross is a traditional Goan preparation. Ross means Goan curry and moolo means radish. This curry is similar to Goan drumstick curry or sangacho ross, but to this curry mom does not add black pepper seeds. You can have this curry with steamed rice, rava fried vegetable, stir fry or bhaji, kokum kadi, papad and salad to have a simple Goan veg lunch. This curry may appear simple, but it is nutritious as radish is loaded with fibre, vitamin B6 and folic acid which are very good for health. Also radish controls blood pressure and if good for diabetics. Dal is rich in protein and folic acid. Serve Goan Moolyacho Ross along with Steamed Rice and for a perfect weekday meal. If you like this recipe, you can also try other Goan recipes such as4.903225806https://www.archanaskitchen.com/goan-moolyacho-ross-recipe-goan-radish-curry
Gujarati Dabeli Recipe - Pav Buns With Spicy Mashed Potatoes is India’s answer to the western burger that is popularly sold on the streets of Gujarat. The pav buns are stuffed with a sweet and spicy potato mixture topped with onions, pomegranate, and fresh and Sev. Serve the  as a tea time snack or for a chaat party along with   and   when you have some friends and family over. If you like , then you must some of our other favorites such as:4.883517034https://www.archanaskitchen.com/dabeli-buns-sandwiched-with-spicy-mashed-potatoes-pomegranates-and-sev
Mixed Vegetable Handi RecipeIf you feel like eating something exotic, something like restaurant style then this recipe is perfect for you. Easy to make and it tastes exactly like the mixed vegetable sabzi we eat in restaurants. Vegetable Handi is easy to cook and good for health too as it has a lots of vegetable in it. The goodness of vegetables and the flavour from the spices makes it a delectable dish to eat. You can also make it for your weekend house parties or can pack it for your pot luck . Serve Mixed Vegetable Handi along with and for a weekday meal. If you like this recipe, you can also try other Gravy recipes such as4.787542662https://www.archanaskitchen.com/mixed-vegetable-handi-recipe
Stuffed Mushrooms With Spinach & Parmesan RecipeThe Stuffed Mushrooms With Spinach & Parmesan Recipe make wonderful single bite size appetizers. They are easy and quick to prepare for large parties or for regular tea time snacks. These mushrooms are stuffed with sauteed spinach, some onions along with some herbs to enrich the flavor. The Stuffed Mushrooms With Spinach & Parmesan is a healthy appetizer that is light, easy to make and is delectable too. Serve Stuffed Mushroom With Spinach & Parmesan alongside   for a filling meal. Other recipes that you can try are:4.972602740https://www.archanaskitchen.com/stuffed-mushrooms-with-spinach-parmesan-recipe
Chenai Kizhangu Masiyal-South Indian Style Yam MasiyalChenai Kizhangu Masiyal is a yam dish, where it is pressure cooked and mashed and made into a masiyal along with peanuts. Hing, mustard seeds, simple spices and curry leaves add great flavour and depth to this dish. This starchy yet fibrous vegetable when flavoured with such earthy simple spices, tastes absolutely delicious.  Yam can be stored for many days without refrigeration and it is a very healthy vegetable. It is a rich source of minerals like potassium, magnesium, selenium, zinc, phosphorus and calcium. Yam helps improve digestion and is useful for maintaining healthy hormonal levels in the body. Serve the l along with  ,   and    for a complete meal. If you like this recipe, try our other for other everyday meals: 4.933542102https://www.archanaskitchen.com/senai-masiyal-recipe-south-indian-style-yam-mash
Aam Panna Pani Puri Recipe  is a delicious pani puri where the crispy puris are filled with raw mango juice flavoured with cumin powder. This popular drink is known as Aam panna.  Aam Panna has subtle spiciness, sweetness and tanginess and all the flavours together create a party in your mouth. Crispy puris are filled with simple potato and green moong sprouts which makes these delicious, healthy and refreshing. Your family and friends will absolutely love this delicious aam panna pani puri. Serve Aam Panna Pani Puri Recipe as an appetizer along with a fun party meal of  ,  ,   and finish of with a dessert of  . 4.908394608https://www.archanaskitchen.com/aam-panna-pani-puri-recipe
Punjabi Bhindi Kadhi Recipe - Roasted Okra In Yogurt CurryThe , is a yogurt based tangy and spicy curry that is a staple dish in North India. In this recipe of Kadhi, the Bhindi, also known as the Okra is roasted in a wok until soft and yet lightly crisp. It is then added to the well simmered Kadhi that has a delicate cinnamon and chilli seasoning on it. This Punjabi Bhindi Kadhi Recipe is a keeper and you can make it as many times as you wish and you will keep wanting for more. Serve the Traditional Punjabi Bhindi Kadhi along with steamed rice, the combination is famously known as " ".  Serve  along with , and for a weekday meal. If you like this recipe, you can also try other that you can make for you everyday meals:4.882951654https://www.archanaskitchen.com/punjabi-bhindi-kadhi-recipe-roasted-okra-in-yogurt-curry
Tamil Nadu Style Potato Masiyal Recipe (South Indian Style Aloo Masala)Potato Masal and Poori/Puri (puffed Indian flatbread) are match made in heaven. It is one of the most popular and favourite tiffin combination especially in the South. The potatoes are soft boiled and then simmered in an open pan/kadai along with the South Indian Masalas. Potatoes are delicious and are universally loved by children and adults. Did you know- Potatoes are rich in potassium and have large amounts of Vitamin C. They are believed to improve eye and skin health. Easy to digest and filled with carbohydrates, this tiffin is most ideal for breakfast. You can include Tamil Nadu Style Potato Masal with hot in your special weekend menu or pack them for your office/school lunch box. Either ways, they are tempting and yummy! If you like this recipe, you can also try other Potato recipes such as  4.898706371https://www.archanaskitchen.com/tamil-nadu-style-potato-masal-south-indian-style-aloo-masala-recipe
Goan Bimbla Uddamethi RecipeBimbla Uddamethi or Bilimbi curry is a vegetarian Goan Curry prepared by cooking sour Bimba fruits in Coconut gravy. Bimbla fruit is found in most backyards of coastal Karnataka and are mostly used in making pickles as the sour taste of the fruit makes it really delicious. In this preparation, the fruit is cooked in a coconut gravy with a few spices and there is a burst of taste in your mouth with the sour from the fruit and the sweet from the coconut gravy.  Serve Bimbla Uddamethi with   and   for a complete meal. If you are like this recipe, here are a few Konkan recipes:4.944289694https://www.archanaskitchen.com/goan-bimbla-uddamethi-recipe
Papaya Parsley Salad with Cheese RecipeThe Papaya Parsley Salad with Cheese recipe is a quick and refreshing salad that makes a weeknight dinner healthy and yet light and delicious. The addition of lemon, feta and peanuts makes this salad easy to make and refreshing for a busy weeknight dinner. Papayas are available throughout the year and is one of the most nutritious fruits. Juicy papayas pair well with sharp onion flavours. You can even fill this salad into a taco and replace the regular salsa filling.   Serve Papaya Parsley Salad with Cheese Recipe with   for a light dinner. If you like this recipe, try more recipes like4.939698492https://www.archanaskitchen.com/papaya-parsley-salad-with-cheese
Mangalorean Manoli Bheeja Upkari Recipe - Ivy Gourd & Cashew Sabzi is the Konkani style Ivy Gourd & Cashew Sabzi. A customary side dish, in any function or festival in Konkani cuisine. Fresh, tender cashews are sauteed along with tender ivy gourd to make this tasty and simple stir fry.  Serve (Ivy Gourd & Cashew Sabzi) with ,   and   for lunch. If you like this recipe, try more which you can make for everyday meals:4.937094682https://www.archanaskitchen.com/mangalorean-manoli-bheeja-upkari-recipe-ivy-gourd-cashew-sabzi
Chilli Chicken Cheese Quesadilla Recipe Recipe is a fusion recipe of a classic chili chicken filled inside a mexican quesadilla. Flavoursome chicken tossed in sauces and made spicy which is then filled in tortillas, and a generous helping of cheese to balance out the heat of the chilli chicken.  The chili chicken stuffed quesadillas are then lightly toasted to give it a crunch.  Serve   as a party starter appetizer along with a refreshing , followed by a dessert of .  If you liked the , take a look at our other Quesadilla Recipes: 4.955128205https://www.archanaskitchen.com/chilli-chicken-cheese-quesadilla-recipe
Malwani Pumpkin And Raw Mango Curry RecipeThe  is beautifully spiced and cooked sabzi that is made with very little oil, it’s healthy and very delicious. A perfect balance of spice, sweet, sour and a hint of bitter in the curry makes it all right! Try this lip smacking curry today and enjoy. Did you know - Pumpkin is good for the heart. The fiber, potassium, and vitamin C content in pumpkin all support heart health. Serve along with and for a weekday lunch or dinner. If you like this recipe, you can also try other such as4.891656289https://www.archanaskitchen.com/malwani-pumpkin-and-raw-mango-curry-recipe
Maharashtrian Kakdi Thalipeeth Recipe - Spiced Cucumber Flat BreadThe Maharashtrian Kakdi Thalipeeth Recipe is a wholesome dish that is made from cucumbers, whole wheat flour and spices. The addition of coriander and green chilies make this Thalipeeth a perfect addition for breakfast or even for dinner when you serve it along with a sabzi. Thalipeeth is a slightly crispy Indian bread and it goes well with a dollop of home made butter too. You can even serve it for dinner if you like but traditionally it is had for breakfast. Serve the Maharashtrian Kakdi Thalipeeth along with or   for breakfast. If you like a hot and savory breakfast, then you might also like4.904117159https://www.archanaskitchen.com/maharashtrian-kakdi-thalipeeth-recipe-spiced-cucumber-flat-bread
Eggless Chocolate Mug Cake Recipe - Instant Microwave CakeChocolate Mug Cake Recipe is a quick-fix, instant dessert option for those days when a sugar craving is at it's peak, or when your child demands a dessert unexpectedly. This mug cake comes together in no time, doesn't require an oven to be preheated, and doesn't make you wait for the baking an cooling process either! Just mix the ingredients into a microwave-safe mug and cook it, and the cake is ready. Serve Chocolate Mug Cake Recipe as a sundae along with some vanilla ice cream,  ,   and top it with chocolate chips and roasted almonds.  If you are looking for more quick recipes:4.890064869https://www.archanaskitchen.com/microwave-mug-cake-recipe
Vegan Kofta Curry RecipeA popular Indian main course dish, this Vegan Kofta Curry is made with absolutely no cream, yogurt or ghee. The koftas are loaded with everyday veggies like carrots, capsicum, potatoes, peas and bottle gourd, flavoured with some green chillies and salt. These koftas are a great way to sneak in veggies in to your family's diet. They are made using minimal oil since they are fried in the paniyaram pan over being deep fried. The gravy is a classic onion-tomato based one, which tastes fabulous with these vegan koftas.  Serve Vegan Kofta Curry along with , ,  and  .  Finish of the meal with   for dessert.  If you like this recipe, take a look at more similar recipes4.848459617https://www.archanaskitchen.com/vegan-kofta-curry-recipe
Muttai Podimas Recipe - Chettinad Egg Scramble Muttai Podimas Recipe is a simple and delicious Chettinad Style egg scramble made using everyday ingredients found in the kitchen. A rich source of protein, eggs here are scrambled with simple Indian masalas, and mildly spiced with pepper and cumin making it quite delectable.  Serve the Muttai Podimas along with , and for a  weeknight dinner. If you like this recipe, you can also try other Podimas Recipe such as4.857209302https://www.archanaskitchen.com/muttai-podimas-recipe-chettinad-egg-scramble
Chilli Oil RecipeThis Chilli oil, is such an excellent condiment that finds a fit not just with the Asian cuisine but goes equally well with a lot of other cuisines too.  Robust ingredients like fresh ginger, garlic, and red chilli flakes are used to flavour this oil. The addition of toasted sesame adds a great crunch to this oil and the soy sauce gives the oil a mild saltiness. All in all, a lovely flavour packed jar that will be multipurpose in your kitchen.  Chilli apart from being a great condiment on your dining table can also be used in everyday cooking too. It can be used as a base to stir fry veggies, meat or even toss your fried rice and noodles in. One could use it as a dipping sauce with dumplings or drizzle it over absolutely anything.  Serve Chilli Oil as a dipping sauce with   or 5.000000000https://www.archanaskitchen.com/chilli-oil-recipe
Bathua Raita Recipe Bathua Raita Recipe is a raita made out of a green leafy vegetable called 'Bathua'. Although this a winter green, it is now pretty much available all through the year.  Curd is whisked with salt and pepper and a puree of bathua is added to it.  A lovely bright green raita serves well with parathas or even flavoured rice dishes. This raita can also be served at parties. Serve the chilled Bathua Raita Recipe along with  ,  ,  and  and make a delicious weekend meal.  5.000000000https://www.archanaskitchen.com/bathua-raita-recipe
Szechwan Hakka Noodle Momo Recipe Szechuan Hakka Noodle Momo Recipe is a lip smacking momo which is filled with a spicy noodle filling that is tossed in Szechuan sauce. The filling is made by sautéing the vegetables and then tossing it with cooked noodles into it. The noodles are flavoured with Szechwan paste, salt and pepper to keep it simple and spicy inside. This way you can innovate and try out new stuffing of your choice. You can even change the way the momos are pleated and can try out some different shapes as well. Serve the  along with  as an appetizer or starter for parties. If you liked the Szechwan Hakka Noodle Momo recipe you can find more below. 4.924290221https://www.archanaskitchen.com/szechwan-hakka-noodle-momo-recipe
Khakhra Vegetable Pizza Recipe is a real kid-pleaser instant pizza dish. Khakhra is considered as one of the healthiest diet snacks and you can whip it up in a jiffy.  Slather some pizza sauce and top it with some roasted vegetables and stringy soft cheese to make it interesting for kids and adults alike.  Great to be served as an after school snack, at tea party or eat it during winter evenings.  Serve   as an evening snack along with  .  If you like this recipe, you can also try other recipes which you can serve as :4.904139434https://www.archanaskitchen.com/khakara-vegetable-pizza-recipe
Chicken Manchurian Dry Recipe This is a lip smacking, easy, quick and delicious Indo Chinese dish can be served as an appetizer or as a side dish along with the main course. Simple ingredients like onion, ginger and garlic with a combination of sauces, make this Chicken Manchurian, finger licking good even at home.  Instead of deep frying the chicken, shallowing frying it too ensures the chicken is slightly crunchy and cooked through well on the inside, minimizing the usage of too much oil   Serve   as an appetizer or for dinner along with   and make a delicious meal. If you like this recipe you can also try other Chinese recipes such as  4.898212766https://www.archanaskitchen.com/chicken-manchurian-dry-recipe
Thai Pineapple Vegetarian Curry RecipeThe Thai Pineapple Vegetarian Curry Recipe is super simple dish to make and is a favorite at home. The sweetness and the sourness from the pineapple along with the vegetables simmered in an aromatic Thai flavoured broth tastes delicious. I have used a green curry paste to make this dish, but you can also use a yellow curry paste or even a red curry paste. Essentially you want to have the curry that is bursting with flavors from lemon grass. Serve Thai Pineapple Vegetarian Curry Recipe with , sprinkled spring onions, along with   and  for a complete meal. If you like this recipe, try more recipes like4.898203593https://www.archanaskitchen.com/thai-pineapple-vegetarian-curry-recipe
Beet Apple Salad Recipe with Apple Cider VinaigretteBeet Apple Salad Recipe with Apple Cider Vinaigrette is a lovely summer salad with some crunchy red delicious apple  and steamed beets served on a bed of mixed salad greens, some boiled sweet corn and black olives that all add to the lovely taste and texture. A colourful salad that is tossed in a flavour burst salad dressing made of acidic apple cider vinegar, honey, salt and a splash of tabasco sauce.  Serve Beet and Apple Salad Recipe with Apple Cider Vinaigrette along with   or  and some   to sip on the side.  If you like this recipe, you can explore more of our salad recipes4.930291508https://www.archanaskitchen.com/beet-apple-salad-recipe-with-apple-cider-vinaigrette
Kerala Style Varutharacha Mutta Curry RecipeVarutharacha Mutta Curry Recipe is a popular Kerala egg curry recipe.  The eggs are hard boiled and is added to a spicy coconut based gravy. This flavourful and easy to prepare egg curry can be served at home for a weekend brunch. A boiled egg contains about 6% of recommended Vitamin A, 5% of folate, 10-15% Vitamin B complex and 22% of selenium of the RDA. This also has good proteins and less calories (about 77). Serve Varutharacha Mutta Curry Recipe along with ,  for breakfast.  Or serve Varutharacha Mutta Curry Recipe along with   and   for simple dinner. If you like this recipe, here are more egg curry recipes to try4.842809365https://www.archanaskitchen.com/varutharacha-mutta-curry-recipe
Chicken Spinach Cheese Balls Recipeis a simple yet flavour packed chicken appetizer. Minced Chicken is combined with spinach and simple herbs spices and chilli flakes to make these bombs.  These are then filled with cheese on the inside, coated in egg and bread crumbs and finally deep fried giving it that delicious texture and taste. It's an appetizer that you just can't get enough of.  Serve with    and  for the first course of your meal.  If you like this recipe, you can also try other Chicken recipes such as  4.922495274https://www.archanaskitchen.com/chicken-spinach-cheese-balls-recipe
Mexican Corn Salsa RecipeWhen you plan to break the monotony in your kitchen and cook a Mexican meal. Mexican Corn Salsa is a delectable side dish everyone will eye for. Mexican Corn Salsa Recipe is made with variety of colorful ingredients like Corn, tomatoes, colored bell peppers, carrots and onions. I love making the Mexican Corn Salsa extra spicy with chopped green chilies and paprika powder but if you are preparing it for kids, use the spices sparingly. Stuff this in your sandwiches or as a side dish to your Mexican meal. Did you know: Corn is a rich source of vitamins and minerals. Being a good source of vitamins and carotenoids, corn promotes eye health. Health benefits of corn include controlling diabetes, prevention of heart ailments, lowering hypertension. Serve the Mexican Corn Salsa in a serving bowl along with If you like to have the sweet corn in different ways, you can try such other recipes like  4.916535433https://www.archanaskitchen.com/mexican-corn-salsa-recipe
Broccoli and Mushroom Stir Fry Recipe Broccoli and Mushroom Stir Fry Recipe is a highly nutritious stir fry recipe made with minimal ingredients.  Stir frying veggies helps retain their nutrition value, and with the addition of simple spices, makes this a dish that's not only healthy but yummy too.  : Broccoli is a vegetable that is packed with essential nutrients, it is high levels of fiber, it has a rich source of vitamin-C, vitamin A, iron, vitamin K, B-complex vitamins, zinc, and phosphorus.  Serve Broccoli and Mushroom Stir Fry Recipe along with   and   for dessert. 4.912280702https://www.archanaskitchen.com/broccoli-and-mushroom-stir-fry-recipe
Sorakkai Paruppu Kuzhambu Recipe - Tamil Nadu Style Lauki Curry is a side dish recipe to prepare that can be done in about 20 minutes and hence is a great recipe for a busy weeknight dinner. Made with nutritious summer vegetable-bottle gourd, the curry is full of nutrients and is a coolant to the body as well. Usually kuzhambu is a South Indian gravy that is made with tangy tamarind or cooked along with coconut and other spices like sambar powder. Here I have used a tamarind base for the recipe to be tangy and addition if dal/pappu makes it creamy and hearty. Kuzhambu, in general- is a staple that is made in every Tamil household on a day-to-day basis.  Did you know: Bottle Gourd has 90% water in it. Bottle Gourd is recommended by Ayurveda for better digestion. Because of its water content, it’s a boon for weight watchers. It can help in quenching extreme thirst in diabetic patients. Loaded with essential minerals and vitamins like calcium, magnesium, phosphorus, Vitamin A, C and folate, it's popular for combating high blood pressure and improving heart health. Serve along with , , and to make it a complete meal. If you like this recipe, try more which you can make for your everyday meals:4.953168044https://www.archanaskitchen.com/sorakkai-paruppu-kuzhambu-recipe-tamil-nadu-style-lauki-curry
Badam Elaichi Kulfi Recipe Badam Elaichi Kulfi is the best choice to beat the summer heat. Reducing the milk to make a thick rabdi and combining along with almond milk, cardamon powder and saffron milk gives a delicious falvour and taste.Chopped pistachios added at the end adds a nice nuttiness and crunchiness to the kulfi.  Enjoy this delicious Badam Elaichi Kulfi that is packed with the flavors from badam, elaichi and the creaminess of condensed milk. It makes a perfect Indian dessert for Holi and parties. Serve Badam Elaichi Kulfi along with a party meal of  ,   and  . If you are looking for Indian Dessert Recipes that you can make for parties, you can try some of our favorites4.831198347https://www.archanaskitchen.com/badam-elaichi-kulfi-almond-cardamom-kulfi-recipe
Harissa Roasted Carrot Pizza With Pomegranate Sauce & Greek Yogurt RecipeThe Roasted Carrots Pizza With Pomegranate Sauce & Greek Yogurt is a Mediterranean twist to the regular pizza. The pizza dough is made using 50-50 flour that is half whole wheat and half all-purpose flour, and baked in a skillet as opposed to an oven. The addition is roasted carrots that are spiced with a Harissa paste, topped with Pomegranate Sauce, makes this pizza a refreshing snack for the summers. Serve Roasted Carrots Pizza With Pomegranate Sauce & Greek Yogurt along with   for a weeknight dinner. Other recipes that you can try are:4.965250965https://www.archanaskitchen.com/harrisa-roasted-carrots-pizza-with-pomegranate-sauce-and-lebneh
Soya Methi Sabzi Recipe | Made from Soya Chunksis a simple sabzi where methi and soya chunks are cooked with the everyday masalas. It is easy to make and thus you can pack it in your lunch box too.   is very good for people with because it contains fiber and other chemicals that are thought to slow digestion and the body’s absorption of carbohydrates and sugar. Whereas Soya is high in protein and tastes delicious. Serve this along with   and  , and  for a diabetic friendly meal .  Take a look at some dry sabzi which you can cook for your everyday meals:4.944539249https://www.archanaskitchen.com/methi-soya-chunks-dry-sabzi-recipe
Rajasthani Laal Maas Recipe-Mutton In Red Spicy Gravy is a very popular non-veg recipe in Rajasthan. It is a fiery meat curry which is made with the combination of Kashmiri red chillies and other popular spices of Rajasthan. It is made in many ways but the authentic one is made with the use of dry red chillies. Serve with hot , steamed rice or Baati. It is usually made during special occasions and festivals in Rajasthan. If you like this recipe, you can also try other Rajasthani recipes like4.914370273https://www.archanaskitchen.com/rajasthani-laal-maas-recipe-mutton-in-red-spicy-gravy
Moolangi Tovve Recipe - Radish CurryMoolangi Tovve is a simple dal which is made with the combination of lentils and vegetables. Tovve is a Kannada term which means a simple, basic and humble dal, something that is not heavy and is light on the tummy. Tovve is perfect for winter or rainy days and is best served with steamed rice, ghee and lemon juice squeezed on it. Tovve can be prepared with other vegetables of your choice or a combination of vegetables as well.  Serve  with   and   for a comforting lunch. If you like this recipe, do try  4.930283224https://www.archanaskitchen.com/moolangi-tovve-raddish-curry-recipe
Smoked Vegetarian Spanish Rice RecipeThe Smoked Vegetarian Spanish Rice Recipe is an easy to make rice recipe that is packed with flavors from the coal smoking method and the simple flavours of cumin and tomatoes. The Spanish Rice is made using fresh tomatoes, bell peppers, celery, corn, and green peas which adds to the deliciousness of this dish. Spanish rice in one pot dish and is made in a large pot with a lid. You can use a   or even a   to cook the rice in as well.  Smoking food at home, using hot charcoal is a super easy method to achieve the tandoori effect right in your own kitchen. This method lends that smoky flavour usually obtained by cooking in a tandoor. Serve the Spanish Vegetarian Rice as a one pot dish along with a pot of spicy bean chilli sauce as a weeknight dinner or for parties, along with   or   and  . If you like this recipe, here are a few more Spanish recipes that you would also want to try4.842228464https://www.archanaskitchen.com/smoked-vegetarian-spanish-rice
Thai Style Curried Corn Fritters RecipeThai Style Curried Corn Fritters Recipe is an interesting recipe made from corn kernels and flavored with Thai red curry paste. The fritter are so easy to make and will be loved by everyone. All you need is some fresh sweet corn mixed with egg, Thai red curry and fried on a kuzhi Paniyaram pan which makes it very healthy. The dish is wonderful for monsoon season as you can munch them with every sip of coffee next to you and have endless conversation. Serve the Thai Style Curried Corn Fritters with a   and glass of  by the side as your evening snack.  If you are looking for more Fritter Recipe here are some :4.940032415https://www.archanaskitchen.com/thai-style-curried-corn-fritters-recipe
Kathal Biryani Recipe- Raw Jackfruit Biryani Topped with Caramelised Onions is the most amazing one pot meal for the vegetarians who always wanted to know what a biryani means. Though it cannot be compared to the non veg version but still it somewhere reaches to the original flavor in it's unique vegetarian version. being a fibrous fruit leaves it's own amazing juicy flavors to the rice that gives an awesome aroma and flavour to this super filling one pot meal.  is great for  . It is found that raw jackfruit has a much lower glycemic load than rice and wheat. That means, when you replace a cup of rice or two rotis with a cup of raw jackfruit, your blood glucose will not increase as much.  Raw Jackfruit is rich in Vitamin C and is a great source of carbohydrates. Due to its rich fiber content, it aids in digestion. Serve the  as a one dish meal for a weeknight dinner or as a party food along with   and  for a sumptuous meal. If you like , the you must try some of our favorites like : 4.908577878https://www.archanaskitchen.com/kathal-biryani-recipe-raw-jackfruit-pilaf
Palak Tambuli Recipe (Udupi Style Spinach Tambli)Palak Tambuli is a spinach based gravy recipe from Udupi, Karnataka. It is a simple, healthy and comforting side dish. Tambuli with green leafy vegetables are neither spicy nor oily. Tambuli is a light, nutritious, mild and soothing recipe, served with hot rice and pickle for simple dinner. If you like this recipe, look here for more similar recipes4.921696574https://www.archanaskitchen.com/palak-tambuli-udupi-style-spinach-tambli-recipe
Mushroom Thoran Recipe-Kerala Style Mushroom SabziThoran is a stir fry made with any type of vegetable and coconut in Kerala. Mushroom thoran Recipe or mushroom stir fry in Kerala style is a vegetable dry sabzi made with finely chopped mushrooms. These mushrooms are mixed with a paste made of coconut and shallots to make this recipe. It is then tempered with mustard and cumin seeds and curry leaves. This dish has a mild flavor and is not spicy. We loved having Mushroom Thoran Recipe-Kerala Style Mushroom Sabzi with steamed rice and . And did I tell you that you can pack this mushroom thoran in your lunch box and have it with rotis? This recipe will be liked by kids and adults alike. My daughter had it with roti for her lunch box and she loved it. Did you know: Mushrooms are naturally low in sodium, fat, cholesterol, and calories and have often been referred to as "functional foods."  The fiber, potassium and vitamin C content in mushrooms all contribute to cardiovascular health. Here’s more you can do with mushrooms4.892469880https://www.archanaskitchen.com/mushroom-thoran-recipe-kerala-style-mushroom-sabzi
Broccoli Egg Bhurji RecipeWhen we love to cook, we often experiment different dishes in our kitchen. Egg is one such versatile food which can be paired with any vegetable and a delicious recipe can be prepared. Broccoli Egg Bhurji is one such recipe, which is a combination of scrambled eggs and broccoli. This recipe is perfect for the days when you are tired after a busy day and don’t want to eat outside. Did you know- Broccoli is a vegetable that is packed with essential nutrients, it is high levels of fiber, it has a rich source of vitamin-C, vitamin A, iron, vitamin K, B-complex vitamins, zinc, phosphorus and phytonutrients. Research says that phytonutrients are compounds which lower the risk of developing diabetes, heart disease and certain cancers. Serve Broccoli Egg Bhurji with and for weekday lunch or you can have it with toast for breakfast. If you like this recipe, you might like our other egg recipes like  4.917412426https://www.archanaskitchen.com/broccoli-egg-bhurji-recipe
No Bake Eggless Mango Cheesecake Recipe  is one of the simplest desserts to make for the summer parties. It is a must try recipe when the king of fruits mangoes are in season.   This cheesecake is rich, creamy and full of flavours from the fresh mango fruit. It is egg less and there is no use of flours or even thickeners or gelatin. Hung Curd is mixed long with cream cheese to make the the cream cheese layer. The only time consuming process is making the hung curd. If you ave hung curd handy them you can assemble the No Bake Eggless Mango Cheesecake Recipe in less than 30 minutes. The crust is made of Britannia nutrichoice oat, almond & milk biscuits. The biscuit base adds a nice crunch to the Eggless Mango Cheesecake Recipe. To add to the mango flavour in this dessert, fresh cut mango pieces are added to the top.  These winning dessert can be made ahead and kept refrigerated and hence makes a great summer party dessert. Serve the  as a Dessert for any Party along with  .  Other Cheesecake recipes that you can try are:4.872410207https://www.archanaskitchen.com/no-bake-eggless-mango-cheesecake-pudding
Karwar Style Valval Recipe (Mixed Vegetables In Coconut Milk) is a delicious creamy mixed vegetables curry cooked in coconut oil. It's basically a no onion no garlic dish and is one of the comfort food in Karwar region. This simple dish with mild spice and lots of flavour will surely spice up your everyday food. It is easy to make and takes very few every day ingredients to prepare.  Serve  along with and for a weekday meal. If you like this recipe, you can also try other Karwar style recipes such as : 4.906166220https://www.archanaskitchen.com/karwar-style-valval-recipe-mixed-vegetables-in-coconut-milk
No Churn Strawberry Ice Cream RecipeNo Churn Strawberry Ice cream is an easy dessert that requires only 4 ingredients and no special equipment.  This ice cream is creamy and has a lovely velvet texture too.  You can serve this homemade No Churn Strawberry Ice Cream during summers when strawberries are in season, to beat the heat.  A combination of lovely fresh strawberries, whipping cream and condensed milk, what's not to love.  Serve No Churn Strawberry Ice Cream just as is or along with and some strawberry syrup on top. You may also like to other ice cream recipes, check out them and try at your home.4.227353464https://www.archanaskitchen.com/no-churn-strawberry-ice-cream-recipe
Spicy Roasted Pumpkin Carrot Soup RecipeSpicy Roasted Pumpkin and Carrot Soup Recipe is wholesome, nutritious and easy to make. There are certain food combinations that simply work extremely well together. One of them are pumpkin and carrots. Both have a sweet flavor and the crunchiness of the carrot is a wonderful contrast to the juicy softness of the pumpkin. Add a bit of green chilli and adequate seasoning you've got an explosive flavour. Serve Spicy Roasted Pumpkin Carrot Soup Recipe with salad like   and a bread like   for dinner or lunch. Roasting both the pumpkin and carrots is like a beautiful love affair. The sweet harmony of flavors that are intertwined with each other is incredible. The aroma of the fresh juicy pumpkin is intense and the flavor pure and powerful. Not watery or insipid like it's often the case but a beautiful light consistency. A healthy and refreshing soup for all those weight watchers out there. Do give it a try and you'll see what I'm talking about. If you like this recipe, here are a few more recipes to try4.905448718https://www.archanaskitchen.com/spicy-roasted-pumpkin-carrot-soup
Kerala Style Vendakka Pachadi Recipe - Roasted Bhindi Coconut RaitaKerala Style Vendakka Pachadi Recipe is an essential side dish at any Kerala Sadya, a popular feast.  The traditional Vendakka Pachadi uses deep fried ladies  finger for the crunch. A Pachadi usually uses only yogurt for the gravy but the additional taste of coconut makes all the difference to the taste.  Bhindi/ Vendakka has many health benefits and rich in folic acid and Vitamin B6. Also it is low in calories and so is a good addition to your daily diet.  Serve Kerala Style Vendakka Pachadi with hot , and   for a healthy lunch or dinner. If you like this recipe, other pachadi recipes that you can try are:4.919611920https://www.archanaskitchen.com/kerala-style-vendakkai-pachadi
Andhra Style Pindi Miriyam Recipe Andhra Style Pindi Miriyam Recipe is a mixed vegetable curry cooked along with toor dal and cooked with freshly made coconut spice paste. It is similar to south indian kootu recipe. The usual vegetables used for this Andhra Style Pindi Miriyam Recipe are potatoes, plantain, bottle gourd and brinjals. It is spicy and tangy makes for a wonderful side dish for Steamed Rice. Prepare this Andhra Style Pindi Miriyam Recipe if you want for a change from your regular kootu routine. This recipe also goes along with rotis. Serve the Andhra Style Pindi Miriyam Recipe along with Steamed Rice, , and for a weekday lunch or dinner. If you like this recipe, try more recipes like4.904986523https://www.archanaskitchen.com/andhra-style-pindi-miriyam-recipe
Kerala Style Brinjal Curry Recipe | Spicy Eggplant Curry in Coconut MilkKerala Style Brinjal Curry Recipe is a very simple dish which is just perfect for a cold rainy day. It warms you up with all the spices and the richness from the coconut milk and flavours from green chillies and curry leaves. Eggplant is a very good source of dietary fiber, vitamin B1, and copper. It is a good source of manganese, vitamin B6, niacin, potassium, folate, and vitamin K. Eggplant also contains phytonutrients that are beneficial.  Serve with  , and for a simple weekday lunch.  If you like this recipe, you can also try other curry recipes such as4.912662311https://www.archanaskitchen.com/kerala-style-eggplant-curry-recipe
Mini Bajra Uttapam Recipe is essentially a millet based Uttapam batter that is made by combining bajra or pearl millets with urad dal and rice.  The mixture is washed and soaked for about 6 hours, ground together and the bajra uttapam batter is fermented overnight. A generous topping of an onion-capsicum mixture, with a drizzle of rich ghee over these uttapams, makes its an absolutely delish weekday breakfast. Serve along with  ,   and finish with a cup of   for a lip smacking breakfast.  If you like this recipe, you can also try our other such as: 4.964162349https://www.archanaskitchen.com/mini-bajra-uttapam-recipe
Chenakayi Erissery Recipe - Yam Erissery is one of the famous dish from Kerala cuisine and an integral part of any Onam Sadya. The base of the erissery is a blend with fresh coconut, cumin, pepper, and chillies. Among the veggies that are commonly used, Chenakayi or yam is one of the popular choices to make this yummy Erissery recipe. Taste of Chenakayi Erissery gets enhanced from roasted coconut and coconut oil tempering. Serve this traditional along with , and . If you like this recipe, here are more that you can make for your everyday meals:4.911340206https://www.archanaskitchen.com/chenakayi-erissery-recipe-yam-erissery
Chicken Yakitori Recipe - Japanese Chicken Skewers Chicken Yakitori Recipe is a Japanese chicken appetizer, with sweet and spicy notes.  Succulent cubes of chicken are marinated in a delicious tangy sauce made with soy sauce, vinegar, some red wine and brown sugar for those sweet notes.  Grilled on a pan and served with a sauce made with the remaining marinade.  A winner recipe. this chicken yakitori can be made for your next dinner party or as part of meal for your family during the weekends.  Serve Chicken Yakitori Recipe as an appetizer along with   followed by a main course of   . 4.885714286https://www.archanaskitchen.com/chicken-yakitori-recipe-japanese-chicken-skewers
Kadalai Puli Kuzhambu With Mangalore Cucumber & Drumstick RecipeThe is delicious tangy curry that is packed with a perfect blend of spices and simmered in a coconut gravy. When combined along with Mangalore cucumber and drumstick it adds a variety to the curry making it rich and delicious. Drumstick pods helps to build strong bones, it is very good for pregnant women also. Drumstick pods which are known as moringa in local language is rich in calcium, Iron and vitamins. They are also have properties such purifying the blood, improves digestion and protects against infection. Serve the  along with a hot bowl of , and a bowl of yogurt for lunch or dinner. If you are looking for south indian kuzhambu recipes, then you must try : 4.876126126https://www.archanaskitchen.com/kadalai-puli-kuzhambu-with-mangalore-cucumber-drumstick
Tamil Nadu Style Poo Kosu Poriyal - Pepper Garlic Cauliflower Poriyal Recipe is a delicious and nutritious side dish made from cauliflower tossed along with garlic and onions and spiked up with chilli and pepper.  - Cauliflower is rich in vitamin C and is loaded with antioxidants and has cancer fighting capabilities. It is also high in fibre content and helps on weight loss. You should add this wonder vegetable in your daily diet and reap its health benefits. Serve along with , Rice and for a perfect weekday meal. If you like this recipe, you can also try other Cauliflower recipes such as4.914222468https://www.archanaskitchen.com/pepper-cauliflower-recipe
Oriya Style Ambila Recipe - Sweet & Spicy Mixed Vegetable Sabzi is a recipe from , which can also be termed as 'Oriya Mixed Veg Sabzi' that is packed with delicious medley of vegetables cooked in a sweet and sour yogurt and tomato based gravy and seasoned with panch phoran. is a traditional recipe prepared during Laxmi Puja as well. Note: This recipe is an adaptation of the classic recipe. The method of cooking and styles will differ from home to home. Here is my variation where I have cooked it in a very simple way in the pressure cooker and the taste is absolutely delicious.  Serve along with   and a dollop of  for a perfect weekday lunch If you like this recipe of Sweet & Spicy Ambila Recipe, here are a few more Oriya Recipes4.892602114https://www.archanaskitchen.com/ambila-recipe-oriya-style-sweet-and-sour-vegetable-gravy
Kashmiri Style Nadru Yakhni Recipe-Lotus Stem in Yogurt Sauce is the Kashmiri Style Lotus Stem in Yogurt Sauce. Lotus roots/stem is very popular in Kashmiri cuisine. They are also called as Nandru or kamal kakdi. Lotus stem is used as an alternative for meat in most vegetarian cuisines. Kashmiri is a paradise on earth, a land of exquisite beauty! Kashmiri cuisine is evolved over the years and is clearly influenced by food habits of various invaders and has many delicious recipes cooked in various cooking styles. Kashmiri cuisine uses cinnamon, black cardamom, green cardamom, cloves, saffron, saunf, and curd (yogurt) widely in their cuisine. Kashmiri red chilies are the other essential ingredient, this chili gives a nice vibrant color, but is not pungent at all. Serve with naan for lunch or dinner. If you like this recipe, look here for more Kashmiri recipes4.897559667https://www.archanaskitchen.com/nandru-yakhni-recipe-kashmiri-style-lotus-stem-in-yogurt-sauce
Karnataka Style Orange Peels Curry RecipeDid you know that we can make a yummy curry out of Orange Peels? It is tangy, sweetish, spicy, slightly bitter and bursting with flavors. It is an unique recipe. So next time you have some guests at home, make this recipe and impress your friends and family. It is filled with flavours and tastes delicious with almost everything. Next time you eat an orange, don't throw the peels, make a curry out of it. Serve Karnataka Style Orange Peels Curry along with and for your weekday meal. It even tastes great with . If you like this recipe, you can also try other Karnataka recipes such as4.941875000https://www.archanaskitchen.com/karnataka-style-orange-peels-curry-recipe
Banana Bread With Chocolate Chips And Walnut RecipeBanana Bread With Chocolate Chips And Walnut Recipe is an easy and delicious recipe. It is moist and has good flavours in them. There is a good banana flavour which you will enjoy in each and every bite of the the bread. If you have too many ripe bananas lying at your home then this would be a great way to use them  Serve this delicious Banana Bread With Chocolate Chips And Walnut Recipe as a snack or for breakfast with a cup of coffee or .  Here are few more banana recipes which you can try at your home.4.921529175https://www.archanaskitchen.com/banana-bread-with-chocolate-chips-and-walnut-recipe
Pineapple Gojju Recipe (Karnataka Style Tangy And Spicy Pineapple Curry)Pineapple Gojju Recipe is a sweet and spicy, tangy curry made using pineapples, typical to Karnataka. It is a festive dish and served during weddings and other celebrations when a traditional meal is served on a banana lead. It is rich in flavour, thanks to the pineapple and freshly ground spices that are used. It is best served with hot , but can also be served with . Have you tried some other regional specialities like , and .4.884662880https://www.archanaskitchen.com/pineapple-gojju-recipe-karnataka-style-tangy-and-spicy-pineapple-curry
Bengali Cholar Dal RecipeBengali Style Cholar Dal is a delicious lentil dish cooked with Bengal gram or chana dal. This dish of dal is flavored with coconut, ghee and an assortment of whole spices. Bengali Style Cholar Dal tastes mildly spicy and packed with nutrition. Once the Bengal Gram is cooked in the pressure cooker it only takes a few minutes to prepare the whole dish.  Chana dal is high in fiber and helps to lower cholesterol. It also has a very low glycemic index, which is important for those with diabetes. Chana dal is a helpful source of zinc, folate, calcium, protein and is low in fat content. Serve the Bengali Cholar Dal with   and   for a wholesome lunch or dinner. If you like this recipe, you can also try other Dal recipes such as4.878044766https://www.archanaskitchen.com/bengali-style-cholar-dal-recipe
Puran Poli Recipe | Gujarati & Maharastrian | Sweet Spiced Stuffed Paratha With JaggeryPuran Poli is also called as Vedhmi in Gujarat; Puran Poli is one of the favorites with my family. Come every special occasion or a festival Puran Poli features in the menu along another family favorite  . Though puran poli is sweet dish; many Gujarati families have them along with the vegetables as an alternative to other flat breads. Puran poli is also popularly made in other parts of the country. Similar in concept but with a regional twist it is known as   in the south. You can make Puran poli along with a traditional Gujarati meal for the festival of holi or gujarati new year. It makes a perfect indian dessert for parties.  4.820678514https://www.archanaskitchen.com/gujarati-puran-poli-sweet-lentil-stuffed-flat-breads
Chicken Manchurian Recipe Gravy | Indo Chinese RecipeChicken Manchurian is a lip smacking Indo Chinese gravy recipe that is an absolute favourite amongst Indians. Manchurians in general are love by all of as this goes very well with any fried rice recipe or with Hakka noodles. Chicken Manchurian is definitely among every Chinese restaurants menu and a hot selling dish on the menu.  This version of Chicken Manchurian Recipe is a healthier version of Chicken manchurian as the chicken has been pan fried and not deep fried. The Chicken is flavoured with soy sauce, tomato sauce, ginger, green chilli, vinegar giving an authentic taste of chicken manchurian even without having the taste enhancer like ajinomoto commonly used in chinese recipes. Sliced onions and bell peppers gives it a crunchy texture to the gravy making it a lip smacking side dish with any Indo Chinese rice or noodles  Serve this delicious Chicken Manchurian Recipe along with   or a  . If you like this recipe of Chicken Manchurian, here are a few more Manchurian recipes 4.924020857https://www.archanaskitchen.com/healthy-chicken-manchurian-recipe
Creamy Cheese Mushroom Bruschetta RecipeThe are bite size appetizers that can be made for parties. These creamy tasty mushrooms herbed with basil coat's the palate with a taste which will make you want more and more of these. The Mushroom Bruschetta Recipe makes a quick snack when you have unexpected guests as you can make these delicious mushroom bruschettas in no time at all.  To make them more appealing to your kids you can some extra grated cheese on top of the bruschetta and serve.  Serve  e with   and   to make it a complete meal. If you like this recipe, take a look at more bruschetta recipes4.925233645https://www.archanaskitchen.com/salted-crackers-topped-with-mushroom-sauce
Konkani Style Mooga Ghushi Recipe-Sprouted Whole Green Gram In Tangy Coconut Gravy‘ ’ is a sprouted green gram-coconut based tangy gravy, another traditional delicacy of the Konkani community of Mangalore in the southern part of India. ‘Moogu’ in Konkani is green gram and ‘Ghushi’ is a standard coconut masala of this Konkani cuisine; a blend of coconut, tamarind and roasted red chillies with a seasoning of mustard seeds and curry leaves or crushed garlic. Serve with hot steamed rice or  with a   by the side for a perfect weekday meal. If you like this recipe, you can also try other Coconut based gravies such as  4.935331230https://www.archanaskitchen.com/mooga-ghushi-recipe-sprouted-whole-green-gram-in-tangy-coconut-gravy
Chilli Cheese Paratha RecipeThe is something that I make when I am short of vegetables at home. This is one of my favorite quick and easy dinners that I make often at home which has a simple set of ingredients and the addition of Britannia Cheese makes it absolutely melt in the mouth delicious.  Chilli Cheese Paratha is a hit with everyone at home especially the kids. You can adjust the spice and the heat in the paratha to suit your kids taste.  Serve with    or and  for a special weekend breakfast. Here are more paratha recipes to try4.952896844https://www.archanaskitchen.com/4-cheese-paratha-with-chili-herbs-recipe
Honey Roasted Sweet Potato With Red Onions RecipeHoney Roasted Sweet Potato With Red Onions Recipe is a simple roasted vegetable that goes well during the winter season. The chunks of sweet potato and onions are roasted in the oven with sweet and spicy sauce. The sauce is mixed with honey, mustard, lemon juice and chilli flakes to build the flavor in the sweet potato. Serve the Honey Roasted Sweet Potato With Red Onions Recipe is a delicious recipe to serve during Christmas time and can also served as a side dish along with . If you are looking for more sweet potato recipes here are some : 4.832214765https://www.archanaskitchen.com/honey-roasted-sweet-potato-with-red-onions-recipe
Valor Muthia Nu Shaak Recipe - Flat Beans Stir Fry With DumplingsThe Valor Muthia nu Shaak Recipe is a recipe made from flat beans and brinjal that is cooked in tomatoes and spices and tossed with fenugreek dumplings. If you don't find Valor or a particular kind of flat beans used in Gujarat, you can use any locally available flat beans as well.   As a child I have always eaten flat beans in its dry form that are seasoned with mustard, curry leaves and fresh coconut. It was when I got married that I discovered how succulent these beans tastes when combined with tender cooked brinjal and fenugreek leaf dumplings. I experienced a whole new textures and flavors and absolutely loved this delectable dish. Serve the along with   and   for a delicious meal. If you like this recipe, you can also try other similar recipes such as4.860103627https://www.archanaskitchen.com/walor-muthia-nu-shaak
Thekera Tenga RecipeThekera Tenga is a Sour curry from Assamese cuisine. Thekera is a fruit that is dried and used as a souring agent in Assamese dishes. Few pieces of thekera are soaked in warm water and are used in the dishes. However, lemon and tomatoes are also used as souring agents. The tenga ( sour curry) is usually served at the end of a meal. Usually fish is fried and used in the dish, but in this vegetarian version, I have roasted potato slices and added it to the tenga. Simple, rustic and delicious Thekera Tenga can be served along with steaming hot rice or rotis. Serve Thekera Tenga along with for a weekday dinner. If you like this recipe, you can also try other Assamese recipes such as4.875000000https://www.archanaskitchen.com/thekera-tenga-recipe
Mustard Vegetable Curry RecipeThe Mustard Vegetable Curry is made from a delicious blend of Dijon Mustard, mixed vegetables and a subtle set of ingredients like cumin, chilli, and coconut milk. The dijon mustard and the coconut milk make a delicious and unique combination for a curry, making it perfect to be served along with a crusted bread or even or for dinner. If you like this recipe, here are more curry recipes to try4.889117043https://www.archanaskitchen.com/mustard-vegetable-curry-chef-vikas-khanna-recipe
Konkani Style Vali Bendi Recipe-Malabar Spinach Curry, a simple authentic curry made from Malabar spinach or in other words called as vine spinach is cooked in ground fresh coconut, dry red chilies and tamarind paste. In Konkani, “Vali” refers to the Spinach that is used in the curry, the leaf is rich in  lot of nutrients. It reduces cholesterol and is highly fibrous. It is good for digestion also. Serve the along with steamed rice with a dollop of ghee on top and by the side to enjoy your everyday lunch.  If you are looking for more Konkani recipes here are some :   4.910020450https://www.archanaskitchen.com/konkani-style-vali-bendi-recipe-malabar-spinach-curry
Tomato Rice With Basil RecipeTomato Rice With Basil is a delicious fusion recipe where rice is cooked with tomatoes with a twit of basil. The rich and delicious taste of this rice makes it a great dish to serve for house parties or weekend dinners. Serve Tomato Rice With Basil on its own or with a of your choice. If you like this recipe, you can also try4.809119830https://www.archanaskitchen.com/tomato-rice-with-basil-recipe
Conchiglie Pasta With Broccoli Recipe is an incredibly yummy pasta recipe and easy to make too. This pasta recipe requires minimal preparation as well. Serve this fewer ingredients healthy as an after school food or you can fix it for dinner along with  and a glass of  . If you like this recipe, take a look at more pasta recipes that are worth a kitchen trial to fall in love!4.905742145https://www.archanaskitchen.com/conchiglie-pasta-with-broccoli-recipe
Kathiyawadi Stuffed Onion RecipeKathiyawadi Stuffed Onion Recipe is a simple to make but at the same time pretty spicy and delicious. Kathiyawad is a region in Gujarat and its cuisine is pretty hot and spicy as compared to the Gujarati cuisine. The baby onions are slit and stuffed with a spicy groundnut masala made with roasted groundnuts, garlic, red chilli powder, coriander leaves, coriander powder and more. Then the stuffed onions are slow cooked. You can adjust the spice levels according to your taste. Serve the Kathiyawadi Stuffed Onion Recipe along with  and for a delightful weeknight dinner. If you like this recipe, try more recipes like4.900121065https://www.archanaskitchen.com/kathiyawadi-stuffed-onion-recipe
Brown Rice & Quinoa Risotto RecipeBrown Rice & Quinoa Risotto Recipe is a comfort food made with a vegetable broth to a creamy consistency. The Risotto also contains vegetables like sliced mushroom, broccoli and bell peppers. Traditionally the risotto is made with northern Italian rice (arborio rice). The broth that is used is also derived from fish, meat and vegetable. Sometimes the risotto can also be flavored by adding wine to give it a depth to the dish. Serve your creamy Brown Rice & Quinoa Risotto Recipe with  to create a satisfying meal.  If you are looking for more rice recipes here are some of our favorites:4.899265477https://www.archanaskitchen.com/brown-rice-quinoa-risotto-recipe
Bhindi With Cashews & Coconut Sabzi RecipeBhindi with Cashews & Coconut Sabzi Recipe is a nice way to cook bhindi as a side dish. This sabzi recipe is apt when you have guests at home, since it's easy and impressive side dish. This recipe of Bhindi with cashews and coconut sabzi goes well with rasam. Here are a few more variation that can be created with Bhindi  4.919327731https://www.archanaskitchen.com/bhindi-with-cashews-coconut-sabzi-recipe
Whole Wheat Crust Pizza With Zucchini And Basil SauceMaking is a favourite. You can also add any vegetables according to your taste and preference as the toppings for the pizza. You can also include your kids in making this pizza, as they enjoy it. Serve the as a weeknight dinner along with a bowl of or  . If you like trying out pizzas at home, then you might like few of the recipes below4.903474903https://www.archanaskitchen.com/whole-wheat-crust-pizza-with-zucchini-and-basil-sauce
Aloo Took Recipe - Sindhi Style Double Baked Crispy Potatoes also called as Tuk Patata is a classic Sindhi styled accompaniment or side dish, made by double frying chunks of potato. It can be served as a zesty snack, seasoned with dry spices and tossed with dry mango powder or even as an accompaniment to a Sindhi meal. It is also eaten alongside Kadhi and Steamed Rice. Traditionally, these potatoes are double fried to give them maximum crunch and flavour, but this recipe takes a healthier route to achieve the same results by double baking the potatoes. This crunchy snack can be served with or and for a delicious, simple meal. You can also serve it as a tea-time snack with and . Here are a few other popular tasty tea-time snacks like,4.873775216https://www.archanaskitchen.com/tuk-patata-aloo-took-recipe-sindhi-styled-double-baked-crispy-potatoes
Kerala Style Taroo Root Curry Recipe (Colacasia)Kerala Style Taro Root Curry uses Arbi  which is widely used across India in various ways. This Kerala style Taro Root curry is made using fresh coconut and is classically served with steamed rice. Malabar tamarind is traditionally used as a souring agent, which also helps in destroying the allergens, if any, from the starchy tuber. Though it has a distinct smoky flavor, you can substitute the Malabar tamarind with dried Kokum skin or the regular tamarind.  Serve Kerala Style Taro root curry with steamed rice or Phulkas for lunch or dinner . Here are few Arbi Recipes which you will like to try.4.909525435https://www.archanaskitchen.com/kerala-style-taroo-root-curry-recipe-colacasia
Karnataka Style Badanekayi Palya Recipe - Long Brinjal In Spicy Coconut Recipe is a side dish prepared by sauteing the long brinjal with spicy ground coconut mixture. The red color in the dish is mainly obtained from the use of Byadgi Dried Chillies which is a type dried red chili famous in Karnataka. The long brinjal are most often used in Karnataka cuisine and Andhra Cuisine to make the most popular dish which is called as the . Serve the  as a side dish along with some   and to make it a complete meal. If you are looking for more , here are some: 4.891291844https://www.archanaskitchen.com/karnataka-style-badnekayi-palya-recipe-long-brinjal-with-spicy-coconut-recipe
Mangalorean Manoli Curry Recipe - Indian Gherkins CurryThe  is a traditional curry from the Mangalorean Cusine in Karnataka. Manoli is a vegetable that belongs to the cucumber family, also popularly known as Indian Gherkins, Dondaikkai, Kovaikkai or even Ivy Gourd. This Manoli is cooked and simmered in a tangy and spicy coconut curry base, that brings out the best flavors of this dish.  Serve the along with and for an everyday meal. If you like this recipe, here are more for you:4.859081935https://www.archanaskitchen.com/mangalorean-manoli-curry-recipe-indian-gherkins-curry
Goan Vegetable Curry Recipe is a classic dish from Goa. It is a part of day to day meal. It is made with mixed vegetables. This dish is simple and easy to make.You can add vegetables according to your taste and preference. Its creamy and coconut based and will spice up your everyday meal. Serve  along with and for a weekday meal. If you like this recipe, you can also try other for your everyday meals:4.943454345https://www.archanaskitchen.com/goan-vegetable-curry-recipe
Baingan Methi Ka Bharta Recipe with PomegranatesBaingan Methi Ka Bharta Recipe with Pomegranates is a twist to the classic Punjabi Recipe that is made from smoked and chargrilled brinjals then mish-mashed and cooked along with a combination of spices. Along with the main ingredients that flavor, this recipe also has methi leaves, that are sauteed and added to the Bharta to pack it with flavors. And to add color and subtle sweetness to this dish, when serving the Baingan Methi Ka Bharta, I sprinkled it with Pomegranate seeds and served it along with and . If you like this recipe, you can also try other Dry Vegetable recipes such as4.882640587https://www.archanaskitchen.com/baingan-methi-ka-bharta-recipe-with-pomegranates
Paneer Biryani RecipeBiryani is a complete one pot meal and you can dish out with any combination of vegetables. Paneer Biryani Recipe is a delicious version of the biryani that is cooked in an aromatic mixture of spices along with rice making it super delicious. This is a recipe which can be made for parties as well as it has tons of flavour. Serve the Paneer Biryani along with a favorite and to make a wholesome and complete meal. The Paneer Biryani also makes an excellent lunch box idea or even a weeknight dinner. If you like Biryani Recipes you must try the different version that we have -4.841071582https://www.archanaskitchen.com/paneer-biryani-recipe
Mung Bean Sprouts Salad Recipe With Brussel Sprouts and PomegranateThe Bean Sprouts Salad Recipe is a wholesome dish that can be a meal on its own. Sprouts are nutritious food that are packed with fiber, vitamins and minerals. This recipe of Bean Sprouts Salad is made with a combination of Brussel Sprouts, Green Moong Sprouts, and Pomegranates and flavored with lemon and green chillies. The cranberry in the salad gives it the subtle sweetness and adds to zing and tang of the dish. Serve Mung Bean Sprouts Salad Recipe With Brussel Sprouts and Pomegranate along with a warm toasted  or  for lunch, snack or dinner. If you like this recipe, try more recipes like4.885427136https://www.archanaskitchen.com/mung-bean-sprouts-salad-recipe-with-brussel-sprouts-and-pomegranate
Pacha Manga Pachadi Recipe - Raw Mango PachadiThe Pacha Manga Pachadi Recipe is a tangy and sweet chunky mango chutney that is packed with taste and flavours from raw mango, jaggery and a delicious seasoning.  This recipe is a traditional made on special occasion like weddings, festivals and especially Tamil New Year Day. The day is not complete without serving this dish on a big banana leaf accompanied by various other dishes.  Serve the along with steamed rice,  and  . If you are looking for more raw mango recipes here are some:   4.906219151https://www.archanaskitchen.com/tamil-nadu-style-manga-pachadi-recipe-mango-in-spicy-and-tangy-curry-recipe
Mexican Style Cemita Recipe - Sesame Sandwich BunCemita is a Mexican Bun recipe that is perfect for any sandwich. This bread has a light sweet taste to it which makes your sandwich taste so good. It is a buttery, dense yet light crumb bread that can be used to make and amazing sandwich.  Serve the with some or  to enjoy your Sunday brunch or a comforting meal.  Here are few more , which you can try and enjoy: 4.929776810https://www.archanaskitchen.com/cemita-recipe-mexican-sesame-sandwich-bun
Nendra Pazham Pulissery Recipe - Ayurvedic Recipe is a wonderful twist on a traditional pulissery that we all know. It is usually has vegetables like ash gourd that is added into the curry but here in this recipe we have created a twist by adding ripened banana that compliments well with the flavor of ground coconut mixture and curd. It is also considered to be a part of baby food that you can make it with less spices. Serve the along with ,  and for a wholesome lunch or dinner. If you are looking for more here are some that you can make for your everyday meals: 4.929352397https://www.archanaskitchen.com/nendra-vazhaipazham-puliserry-recipe-ripe-banana-cooked-in-curd
Stir Fried Wild Rice with Peri Peri Tofu Recipe is an exotic way of creating your meal with wild rice. Wild rice are typically a weed which is rich in Fiber and Vitamin B complex. They have lesser calorie content when compared to the normal variety of rice.   The rice is topped up with some crispy Tofu coated with spicy peri peri masala which adds on to the extra flavor and crunch to the whole dish. Bell peppers add nutrition and flavour to the wild rice.  Serve the Stir Fried Wild Rice with Peri Peri Tofu Recipe along with   to enjoy your meal.  If you are looking for more Chinese recipes here are some: 4.903370787https://www.archanaskitchen.com/stir-fried-wild-rice-with-peri-peri-tofu-recipe
Karlyachi Ambat Goad Bhaji Recipe - Maharashtrian Sweet & Sour Karela Sabzi is a Maharashtrian  that is extremely healthy and simple to make.  This sabzi makes use of the least number of spices, and uses an extremely nutritious vegetable-bitter gourd, In spite of which it tastes absolutely delicious. . contains important nutrients like iron, magnesium, potassium, vitamin C,  It is an excellent source of dietary fibre and contains twice the calcium of spinach, beta carotene of broccoli and the potassium of a banana! You can very well imagine the number health benefits associated with the consumption of bitter gourds ranging from maintaining the blood sugar levels to boosting the immune system, and still many more! Making it a great option for If you are diabetic then you can avoid adding jaggery in this recipe and it would still taste wonderful.  Serve this along with  and   and   for a simple maharashtrian meal for a weeknight dinner.  For an l, serve this  along with   and   for a completely healthy meal.  Take a look at some more4.927196921https://www.archanaskitchen.com/kaarlyachi-aambat-goad-bhaaji
Goan Style Recheado Bangdo Recipe | Stuffed MackerelRecheado or reshad Bangdo is one of the Goan Speciality where Bangdo or Mackerel is stuffed with Goan Recheado spice masala. This spice or masala can be prepared and stored in the refrigerator and be used whenever required. In Recheado Mackerel, the masala is stuffed inside the Mackerels and pan fried using cooking oil. For more better taste, it is always good to stuff these Mackerels and refrigerate overnight which helps in marination and the flavours also be absorbed better. Serve Goan Style Recheado Bangdo Recipe | Stuffed Mackerel as a complete meal when paired along with  ,   or a  . If you like this recipe, try more recipes like4.913848631https://www.archanaskitchen.com/goan-style-recheado-bangdo-recipe-stuffed-mackerel
Charred Corn and Radish Salad RecipeCharred Corn and Radish Salad is a salad that is bursting with fresh flavors from the grilled corn. When the corn is grilled and added to a salad you will discover a whole new flavor. A simple lemon, honey olive oil and dijon mustard dressing makes this salad bursting with flavours. Spring onions and coriander leaves adds to the freshness . This simple and easy to make salad can be made for parties or evening snacks and also can be used as stuffing for vegetarian wraps/tacos. The Charred Corn and Radish Salad Recipe can also be made for the cold winters; all you have to do is serve it warm. Serve Charred Corn and Radish Salad Recipe along with a  and   for a wholesome dinner. If you like this recipe, try more recipes like4.955421687https://www.archanaskitchen.com/charred-corn-and-radish-salad
Mushroom, Spinach & Herbs Frittata with Egg White Recipe Recipe is healthy way of incorporating egg as a staple food into your breakfast meal without adding any calories to your diet. Since only egg whites are added to make the frittata it will be filled with proteins and no fat. Frittata are basically a fried omelet cooked on a flat pan with sautéed vegetables topped. Serve the Recipe can be served along with a to enrich your Breakfast. If you are looking for more Egg Recipes here are some :4.888206388https://www.archanaskitchen.com/mushroom-spinach-herbs-frittata-with-egg-white-recipe
Karwar Style Bibya Usal Recipe (Spiced Cashew Nut Sabzi) is the Konkan and Karwar style cashew sabzi. A customary side dish, in any function or festival in Konkani cuisine. Fresh, tender cashews are sautéed along with few spices to make this tasty and simple stir fry. Serve along with and for a weekday meal. If you like this recipe, you can also try other such as : 4.867256637https://www.archanaskitchen.com/bibya-usal-recipe-karwar-spiced-cashew-nut-sabzi
Tomato Basil Pasta And Pizza Sauce Recipe is simple to make at home and also gets ready in no time. Here tomato is cooked and made into a puree. Basil leaves are also added which gives it an extra flavour. This sauce can be used on pizza base as well as pastas, or even make gourmet baked dishes like Pasta of your choice.  If you like this sauce recipe, you can also try other such as:  4.900347050https://www.archanaskitchen.com/video-recipe-quick-and-easy-tomato-basil-pasta-pizza-sauce
Thouthe Kodel Recipe (Mangalore Southekayi Curry)Thouthe Kodel Recipe is a very traditional Mangalorean recipe that is made from a special cucumber that is available in Karnataka. The Thouthe Kodel is supposed to have a rich red color that it gets from the dry byadgi red chillies, but you can use regular dry red chillies as well, like I did. By using the regular red chillies, the color of the curry will not be rich red. The curry also gets its full-bodied flavor from the roasted condiments like fenugreek, coriander, cumin that is ground along with garlic and coconut making the Thouthe Kodel rich, flavorful and delicious. Explore the Mangalorean cuisine with these recipes4.852696345https://www.archanaskitchen.com/thouthe-kodel-recipe-mangalore-cucumber-curry
Mini Onion Vada With Vengaya Sambar Recipe - Pan Fried Fritters in Tangy Lentil CurryThe Onion Vada Sambar Recipe is a simple healthy and nutritious recipe of the urad dal vada that is pan fried in a paniyaram pan.  In this recipe, I have made the Vada’s healthy by using the Kuzhi Paniyaram pan as opposed to the traditional method of deep frying the vada's. Serve the delicious Onion Vada's with a   topped with finely chopped onions. If you are looking for more Vada Recipe here are some : 4.760233918https://www.archanaskitchen.com/video-recipe-vada-sambar-non-fried-lentil-fritters-with-lentil-curry
KFC Style Crispy Chicken Popcorn Recipe are bite sized chunks of chicken with a spicy rub, coated with flavoured breadcrumbs. This crunchy irresistible starter, with flavour packed tender meat on the inside, and golden & crispy coating on the outside is a must try recipe. It can be eaten as it is or served with a dip.  This recipe is a sure hit with kids and elders alike. Serve  as appetizer with   or   or for your house parties or a potluck party. If you like this recipe of KFC Style Crispy Chicken Popcorn, take a look at some more  recipes: 4.856410256https://www.archanaskitchen.com/crispy-chicken-popcorn-recipe
Kathirikai Pitlai Recipe - South Indian Tangy & Spicy Brinjal Curry Kathirikai Pitlai Recipe is a traditional South Indian made with eggplant/brinjal. The the pitlai curry is made with freshly roasted and ground condiments and made tangy with tamarind. The toor dal adds to the protein, making this dish wholesome and nutritious. This Kathirikai Pitlai can be prepared using Kathirikkai / Brinjal or Pavakkai / Bitter gourd. You can serve the Kathirikai Pitlai along with a hot bowl of rice topped with ghee, along with and a . If you like this recipe, take a look at other eggplant recipes4.921992481https://www.archanaskitchen.com/kathirikkai-pitla-brinjal-pitla
Mudaliar Style Omelette Curry RecipeMudaliar Style Omelette Curry Recipe is recipe that has been originated from vellara Christian community which is one of the cuisines of Tamil Nadu. The usual egg curry is made by adding the whole boiled egg in the curry and simmered. But in this recipe, we use the egg as an omelette which is made separately to a thin layer and then simmered in a thick and luscious curry which consists of three different base. Serve the Mudaliar Style Omelette Curry Recipe with or simply with and to complete your Sunday meal. If you are looking for more Tamil Nadu Recipe here are some: 4.887946922https://www.archanaskitchen.com/mudaliar-style-omelette-curry-recipe
Hyderabadi Bagara Baingan Recipe - Brinjal In Spicy Peanut CurryThe gravy is a little thick in consistency and you can adjust the consistency according to your taste and preference. The golden and yellow hue of the gravy makes it inviting to dig in. Hyderabadi Bagara Baingan goes well with all kinds of biryanis, pulaos and Indian breads.  If you like this recipe, then you can also try other , that can be made for your everyday meals:4.871111111https://www.archanaskitchen.com/hyderabadi-bagara-baingan-roasted-eggplant-in-tangy-spicy-peanut-sesame-curry
Kerala Style Mutton Pepper Fry RecipeA simple delicious fry recipe with mutton that goes beautifully with rotis, rice and dal, or even dosas is this kerala mutton pepper fry. The pungency from black pepper corns goes very well with meat dishes especially mutton. Indian food is known for its spice levels and Kerala been the land of spices uses a lot of peppercorns in their dishes. Coconut oil is highly recommended for this dish.  Serve as a side dish along with and for a weekday dinner with family. If you like this recipe, you can also try other Mutton recipes such as : 4.883259123https://www.archanaskitchen.com/kerala-mutton-pepper-fry-recipe
Andhra Style Patoli Recipe (Dal Usli/ Crumbled Dal Recipe)Andhra Style Patoli Recipe (Dal Usli/ Crumbled Dal Recipe) is a dish made from chana dal that is ground to a paste and stir fried with crispy onions and fresh coriander leaves. You can also add extra vegetables like capsicums, carrot to add up to your crunch. The dish very tasty as it is and can also accompanied with rotis of phulkas. Serve the Andhra Style Patoli Recipe with  , Phulka and by the side. If you are looking for more andhra recipes here are some: 4.870710295https://www.archanaskitchen.com/andhra-style-patoli-recipe-dal-usli-crumbled-dal-recipe
Roasted Red Pepper and Pumpkin Soup RecipeThe Roasted Pumpkin and Pepper Soup Recipe is wholesome, nutritious and easy to make soup. There are certain food combinations that simply work extremely well together. One of them are pumpkin and peppers. Both have a sweet flavor and the crunchiness of the carrot is a wonderful contrast to the juicy softness of the pumpkin. Serve the Roasted Pepper and Pumpkin Soup as a weeknight dinner or even for the holiday parties. If you are looking for more Soup recipes here are some : 4.935463659https://www.archanaskitchen.com/roasted-red-pepper-and-pumpkin-soup-recipe
Ringan Methi Nu Shaak Recipe - Gujarati Style Eggplant & Fenugreek Leaves SabziRingan Methi Nu Shaak Recipe is a Gujarati style eggplants cooked with fresh fenugreek leaves. Here the eggplants along with fenugreek leaves are mildly flavoured with the regular spices - red chilli, turmeric, coriander, cumin powder and finished with a bit of jaggery and amchur, which lends the dish a slight sweetness and tanginess. The subzi is spicy, sweet and tangy making it perfect to be had with hot phulkas.  Serve this Ringan Methi Nu Shaak Recipe (Gujarati Style Eggplant and Fenugreek Leaves Sabzi) along with , and for a delicious weekday lunch. If you like this recipe, you can also try other Gujarati recipes such as4.932135110https://www.archanaskitchen.com/ringan-methi-nu-shaak-recipe-gujarati-style-eggplant-and-fenugreek-leaves-sabzi
Karatyacho Fodi Recipe - Pan Fried Bitter GourdShallow fried bitter gourd, also called as in Goa is one of the most easy and healthy recipe. These are prepared by shallow frying the bitter gourd pieces using spices until they are nice and crisp and served with any vegetarian Thali. Serve along with and for a weekday meal. If you like this recipe, you can also try other such as4.909090909https://www.archanaskitchen.com/karatyacho-fodi-recipe-pan-fried-bitter-gourd
Goan Style Black Chickpeas And Cucumber Masala Recipe (Taushem Tondak)The Taushem Tondak is a delicious Goan style Black Chickpeas and Cucumber Masala Curry that is made in a tangy and spicy coconut base. Taushem means cucumber and tondak means masala gravy. The addition of Kabuli chana or black chickpeas to this tondak to make it a bit unique and a twist I have given to the recipe. You can add any type of gram to this tondak to make it a high protein and wholesome dish. If you like Goan food, then you must try out the vegetarian recipes like  4.901714286https://www.archanaskitchen.com/goan-style-black-chickpeas-and-cucumber-masala-taushem-tondak-recipe
Chinese Vegetable Dry Manchurian Balls Recipe (No Onion No Garlic)Manchurian is a delicious Chinese dish which comprises of dumplings in spicy Chinese gravy. Chinese Vegetable Dry Manchurian Balls Recipe is the variant without the gravy. These vegetarian dumplings can be made with vegetables, mushroom or any ingredients of your choice. Serve Chinese Vegetable Dry Manchurian Balls Recipe (No Onion No Garlic) as an appetizer along with or  or as an evening time munch during tea time. Here are a few other No Onion No Garlic recipes that you might want to try4.843109739https://www.archanaskitchen.com/chinese-vegetable-dry-manchurian-balls-recipe-no-onion-no-garlic
Mushroom Cutlet Vegetarian Sizzler Recipe is a complete meal with a lot of delicious items like rice, stir fried vegetables and mushroom cutlets served on sizzling hot plates. Sizzlers are a favorite with many, as they come piping hot, with tikkis, rice, stir fried vegetables and they are crunchy and delicious. In order to make sizzler at home you need a cast iron pan with a wooden base.  The hot plate is placed on a wooden plate as not to burn your finger and then variety of food which compliments each other is placed on the hot food.Sauce based gravies are poured on your choice of food which trickles onto the hot plate which makes a sizzling sound. The sound usually reaches you before the sizzler is even served at the table.  Sizzlers are exciting to eat and can be served when you have guests over for lunch or dinner. You can make all the elements before hand and assemble them all at the time of serving and create a fun experience of dining at home. Serve Mushroom Cutlet Vegetarian Sizzler Recipe as a one dish for weekend dinner along with  . Here are a few more sizzlers that you can also try4.867400116https://www.archanaskitchen.com/mushroom-cutlet-vegetarian-sizzler-recipe
Fujian Style Green Vegetables Stir Fry RecipeFujian Style Green Vegetables Stir Fry Recipe is a simple healthy recipe made from assorted vegetables that are most commonly used in the region of Fujian, which is a part of the Chinese province. The vegetables are quickly stir-fried in a wok and then glazed with different kinds of sauces. The cooking technique is quick and helps to keep the vegetables crisp.  Serve the Fujian Style Green Vegetables Stir Fry with to enjoy your Lunch meal. If you are looking for more Chinese recipes here are some of our favorites :   4.935835351https://www.archanaskitchen.com/fujian-style-green-vegetables-stir-fry-recipe
Jain Style Dal Makhani RecipeDal Makhani is a very popular recipe, which everyone loves. Its rich, creamy, spicy and delicious. Here, we have a Jain version of it, without the use of onion and garlic. Its simple to cook and the addition of dry ginger powder gives it a beautiful flavour. This is an ideal recipe that you can make during the fasting days. Serve the Jain Style Dal Makhani recipe along with and for the weeknight dinner. If you like this recipe, you can also try other Dal recipes such as4.884868421https://www.archanaskitchen.com/jain-style-dal-makhani-recipe
Nadan Tomato Curry Recipe (Kerala Style Tomato Curry)Kerala, the land of spices, is known for it's lip smacking coastal malabari cuisines, World famous onam sadya and many more delicious dishes. Nadan Tomato Curry is a flavourful, simple and delicious side dish from Kerala Cuisine. Fresh and juicy tomatoes are cooked along with green chillies in a coconut cumin paste. The tempering of coconut oil and mustard adds to the flavour of this dish. This dish can be made within ten minutes and can be served along with rice, appams or dosas. A must try! Serve Nadan Tomato Curry along with Steamed Rice for light dinner or for breakfast. If you like this recipe, you can also try other Kerala recipes such as4.911319671https://www.archanaskitchen.com/nadan-tomato-curry-recipe-kerala-style-tomato-curry
Garlic Spinach Balls RecipeLooking for ideas for appetizers to be served at your next party? Then you must try the Garlic Spinach Balls Recipe. This easy to prepare party snack is packed with the goodness of healthy spinach and the wonder herb garlic. Instead of frying them, you can make Garlic Spinach Balls using . Serve the Garlic Spinach Balls hot with tomato ketchup or hot   as an appetizer for parties or even pack them into the kids school snack box. Other recipes that you can try are:4.789421651https://www.archanaskitchen.com/garlic-spinach-balls-recipe
Rava Fried Prawns Recipe is a traditional Goan dish. In Goa, we make different kinds of rava fried dishes to have as an accompaniment with rice and fish curry. No Goan thali is complete without rava fried delicacies. Prawns are a good source of protein and calcium and is a good source of vitamin A and E. They also contain zinc which maintains the immune system. However, anything in excess is not good. Rava fried prawns or tiger prawns tastes yum and can be served as starters for parties. Serve with   and for a perfect Goan meal. If you like this recipe, you can also try other Prawn recipes such as  4.878141136https://www.archanaskitchen.com/rava-fried-prawns-recipe
Batata Saragva Nu Shaak Recipe-Spicy Aloo & Drumstick Vegetable is made with a combination of fried potatoes and steamed drumsticks cooked in an onion and tomato gravy.This one was one of my childhood favorite dishes and I especially love it for french fried potatoes that make it special and tempting for everyone in the family.  Serve the along with an Raita.  Drumstick pods helps to build strong bones, it is very good for pregnant women also. Drumstick pods which are known as moringa in local language is rich in calcium, Iron and vitamins. They are also have properties such purifying the blood, improves digestion and protects against infection.  4.826761474https://www.archanaskitchen.com/batata-saragva-nu-shaak-spicy-potato-and-drumstick-vegetable
Sweet Corn Vegetable Soup Recipe - Chinese Cream Style Sweet Corn Soup is one of the most popular Indo Chinese Soups. I like to pack it with finely chopped vegetables, along with sweet corn. It is a fairly simple soup to put together if you have all the ingredients ready in your pantry and refrigerator and is lip smacking delicious, wholesome and creamy - packed with the goodness of corn from protein, vitamins, minerals and fibre.  If you are looking for more Soup recipe here are some : 4.789387755https://www.archanaskitchen.com/sweet-corn-vegetable-soup
Herbed Dinner Rolls RecipeThe Herbed Dinner Rolls Recipe with sesame was one of the most favorite of the rolls that were ordered when I used to cater European food for parties way back in 2009. It was such a pleasure making them for my customers that they always made sure to order more the next time. The soft yet crusty and flavorful dinner rolls are simply delicious, that can be served for breakfast, as a tea time snack or even for dinners with a  and . If you like this recipe, try more main course recipes like4.921752739https://www.archanaskitchen.com/herbed-dinner-rolls-recipe
Eggplant In Mustard Poppy Seed Yogurt Gravy Recipe-Begun Doi Sorse Posto bata Jhol is a Bengali vegetarian dish. The eggplant is its main ingredient which is first marinated in chilli powder, turmeric powder and salt. It is then shallow fried till golden and then simmer in a gravy of  mustard-poppy seed paste and curd. Panch Phoran masala adds a signature Bengali flavor to the Eggplant gravy.  Serve Eggplant In Mustard Poppy Seed Yogurt Gravy Recipe with   or   for lunch or dinner. If you like this recipe, explore more Bengali recipes here4.946661957https://www.archanaskitchen.com/eggplant-in-mustard-poppy-seed-yogurt-gravy-recipe
Batani Gassi Recipe - Udupi Style Potatoes And Peas Curry is a delicious Udupi style coconut based potatoes and dried peas curry. Udupi cuisine uses a lot of coconut, and the curries are flavoured with the freshly ground masalas which gives it a distinctive flavour.  is made using dried green peas along with potatoes, which is later cooked in an aromatic freshly made coconut masala. Serve  (Udupi Style Potatoes and Peas Curry) with , , and   for a complete meal. If you like this recipe, try more that you can make for your everyday meals:4.950828157https://www.archanaskitchen.com/batani-gassi-recipe-udupi-style-potatoes-and-peas-curry
Black Rice Porridge RecipeCreamy rice porridge is always welcoming and comforting. Try this Asian, creamy-nutty flavored gluten-free and dairy-free Black Rice Porridge for breakfast or serve even as dessert and break the monotony of everyday breakfast. Serve this vegan Black rice porridge with some tropical fruit like berries or plum and enjoy a comforting warm porridge. This porridge can be served cold too. Make ahead and refrigerate in a glass and layer the porridge with nut and fruit to serve like a Parfait. Explore more of the porridge recipes that we have4.950630252https://www.archanaskitchen.com/black-rice-porridge-recipe
Ambur Star Chicken Biryani Recipe is a delicious South Indian Biryani Recipe, in which the flavour of the chicken is predominant and the spices are rather mild. With tender pieces of meat on the bone, simple whole spices and the short grain rice-Seeraga Samba, this non-vegetarian recipe is an absolute winner.  Serve it as main course at your parties or on a Sunday afternoon for lunch.  Serve the    along with   and   for Sunday Lunch.  Take a look at some more Chicken Recipes: 4.892083458https://www.archanaskitchen.com/ambur-star-chicken-biryani-recipe
Roasted Pumpkin Spinach and Walnut Spaghetti Recipe is a healthy loaded vegetable pasta which you can make for your quick dinner or lunch. The pasta is made like the Aglio olio style where the pasta is just tossed in with olive oil, dry red chilli flakes, oregano and roasted veggies. Here we have combined pumpkin and spinach leaves and garnished with some toasted walnuts. is an excellent source of vitamin K, vitamin A (in the form of carotenoids), manganese, folate, magnesium, iron, copper, vitamin B2, vitamin B6, vitamin E, calcium, potassium, and vitamin C. on the other hand is good for controlling cholesterol. It is rich in Vitamin A and Potassium. Serve the Roasted Pumpkin Spinach and Walnut Spaghetti along with   and   for a delicious lunch or dinner. If you are looking for pasta recipes here are some : 4.905422446https://www.archanaskitchen.com/roasted-pumpkin-spinach-and-walnut-spaghetti-recipe
Kaju Butter Masala Recipe are the dishes we usually prepare for any special occasions. is an amazing twist to the Butter Masala recipe, where the roasted whole cashews are added. The recipe is quite similar to the Paneer Butter Masala, where a tomato based rich gravy is prepared before letting the cashews simmer in the rich gravy. Kaju Butter Masala is mildly spiced, simple to prepare yet a rich dish, which you can prepare for any occasion. Serve the  , along with , , Salad for a delicious Weekend Lunch. If you like this recipe, you can also try other such as4.918397944https://www.archanaskitchen.com/kaju-butter-masala-recipe
Karnataka Style Harive Soppu Bendi Recipe (Amaranth Leaves Cooked in Coconut Broth)Karnataka Style Harive Soppu Bendi Recipe is basically Amaranth Leaves Cooked in Coconut Broth. Bendi means broth in Kannada. Harive Soppu Bendi is a simple yet flavourful. The freshly prepared coconut paste is added to the cooked spinach and finished with a simple south indian tempering. It is easy to make and is a wonderful dish to include in summers, as it is mildly spiced and lighter on the tummy. Serve the Harive Soppu Bendi Recipe (Karnataka Style Amaranth Leaves Cooked in Coconut Broth) along with steamed rice, ,  and for a simple weekday lunch. The Amaranth leaves are packed with antioxidants, protein, vitamins, calcium, carbohydrates, iron and minerals Highly packed with carbohydrates, proteins, vitamin K, folate, riboflavin, vitamin A, vitamin B6, and vitamin C.  They are also an important source of manganese, iron, copper, calcium, magnesium, potassium and phosphorus necessary for maintaining proper mineral balance in the body. The leaves are high dietary in fiber content (3 times that of wheat) that help improve digestive health and reduces constipation. It is easily digestible and good for both young ones and adults. Here are a few more recipes from Amaranth leaves4.944711538https://www.archanaskitchen.com/karnataka-style-harive-soppu-bendi-recipe-amaranth-leaves-cooked-in-coconut-broth
Corn Cakes Recipe With Mozzarella and Avocado Salsa RecipeWay back in 1993, when I was young and eager to learn, there was a young Colombian Chef who had come to New Delhi in search of nirvana. He was an absolute dope head, but cooked like an angel. Once in awhile in lieu of a free meal at the restaurant he would cook something for us. He was the first to give me the taste  of these arepas  - corn cakes made with a starchy cornmeal. The Corns Cakes are made with starchy cornmeal, corn kernels and cheese. It is one of the most delicious corn cakes that you can savor that are flavored with onions, green chillies and olive oil. Serve Corn Cakes With Mozzarella and Avocado Salsa Recipe for a party appetizer. Serve Corn Cakes With Mozzarella and Avocado Salsa Recipe along with   and  If you like this recipe, try more appetizers like4.936170213https://www.archanaskitchen.com/corn-cakes-with-mozzarella-and-avocado-salsa-by-chef-ritu-dalmia
Khatti Arbi Ki Sabzi Recipe - Colocasia In Yoghurt Curry (Colocasia In Yoghurt Curry) a dry yogurt based arbi dish that has mild spice which is well balanced with the sourness from the yogurt. The flavors from the fenugreek seeds, peppercorns, cumin seeds and coconut when ground and added to the curry along with yogurt creates a delicious dish. Arbi is a good option to replace potatoes, as it is rich in dietary fibers and Vitamins. It is also advisable to be included in the diabetic diet as it regulates the release of insulin and glucose in the body.  Serve the along with   and  to make it a complete meal.  If you are looking for more , here are some:   4.949748744https://www.archanaskitchen.com/arbi-ki-khatta-subzi-recipe-colocasia-in-yoghurt-curry
Vendakkai Vengayam Sambar Recipe (Okra in Tangy Lentil Curry)The Vendakkai Vengayam Sambar Recipe is a simple and quick method of making sambar that is packed with flavors from the okra (bhindi) and the most important ingredient, the  .  The Vendakkai (okra) when cooked along with the tamarind water and sambar powder, absorbs the spices so well, that it imparts a delicious taste to the sambar. Serve the Vendakkai Vengayam Sambar along with , topped with and 4.873563218https://www.archanaskitchen.com/vendakkai-vengayam-sambar-recipe-okra-in-tangy-lentil-curry
Cauliflower In Coconut Milk Curry RecipeThe Cauliflower In Coconut Milk Curry is a perfect blend of pan roasted cauliflowers and bell peppers that are simmered in a delicate coconut milk curry flavored with coriander powder, curry leaves, chillies, cloves and cinnamon. Serve the Cauliflower In Coconut Milk Curry, along with a hot bowl of steamed Foxtail Millet or Pearl Millets or Rice for a weeknight dinner Did You Know: Cauliflower is a member of the cancer-fighting cruciferous family of vegetables. Cauliflower is anti-inflammatory and antioxidant-rich, and may boost both your heart and brain health. Eating cauliflower will provide your body with impressive amounts of vitamin C, vitamin k, beta-carotene, and much more while supporting healthy digestion and detoxification. If you like this recipe, try more of the popular curry recipes4.857437165https://www.archanaskitchen.com/cauliflower-in-coconut-milk-curry-gobi-ki-sabzi
Tagliatelle Pasta Recipe With Fresh Tomato Basil Sauce is an instant call for hunger when you have a homemade tomato basil sauce handy the previous night. Easy tagliatelle pasta is a quick fix for your lunch, dinner or a quick snack to those sudden guests in the weekday evening or a comfort food anytime of the day. This recipe is a sure shot hit for that late night craving as well. You can serve warm  along with  ,   and   for a complete meal on a weekend. If you like this recipe, try more recipes like : 4.963157895https://www.archanaskitchen.com/easy-egg-tortellini-pasta-recipe-with-homemade-noodle-masala
Healthy Vegetable Multigrain Pancakes RecipeThe Healthy Vegetable Multigrain Pancakes make a delicious nourishing and quick breakfast. These pancakes are super easy to put together. All you have to do is to grate or finely chop some fresh vegetables, add in the flour a few spices and make the pancakes. Serve the Vegetable Multigrain Pancakes along with sour cream or just as it is for a quick breakfast, along with . If you like this recipe, try more recipes like4.901922541https://www.archanaskitchen.com/healthy-vegetable-multigrain-pancakes
Methi Turai Ki Sabzi (Fenugreek Leaves And Ridge Gourd Stir Fry)Methi Turai Ki Sabzi is a dry vegetable preparation of fenugreek leaves and ridge gourd stir fried together with some spices. This healthy combination makes a delicious quick comforting addition to a homely lunch or dinner. Enjoy the combined goodness of both these vegetables packed into one delicious dish. Serve Methi Turai Ki Sabzi along with hot salad. Ridge gourd has several nutritional benefits, is loaded with fibers, vitamins, and minerals and is low in saturated fat and cholesterol. All this makes it excellent to be included in the diet for those looking for weight loss. In this recipe it is combined with fenugreek leaves or methi, which is a rich source of vitamin C and K. It is also helpful to people with diabetes because of the fiber and other chemicals that are known to slow digestion and the body’s absorption of carbohydrates and sugar. If you like this recipe, you can also try other Dry Vegetable recipes such as4.850000000https://www.archanaskitchen.com/methi-turai-ki-sabzi-recipe-fenugreek-ridge-gourd-stir-fry
Idli Manchurian Recipe With Oriental TwistIdli Manchurian Recipe With Oriental Twist is an easy snack recipe which is fusion of South Indian Idlis tossed in Chinese and Italian flavours. Northeast China has a place called Manchuria and the Manchurians believed to have originated there. This Idli Manchurian recipe can be made with leftover idlis from the morning or previous day. This Idli Manchurian Recipe With Oriental Twist can be made quickly and also can make an impressing serving when you have guests at home. Serve Idli Manchurian Recipe With Oriental Twist with or   as an evening snack. Here are a few more yummy Oriental recipes to try4.874172185https://www.archanaskitchen.com/idli-manchurian-recipe-with-oriental-twist
Kolambi Bhaath Recipe (Maharashtrian Prawn Rice)Kolambi Bhaath is a marathi style rice preparation with Prawns. To my mind it closely resembles tomato rice with added prawns. Cooked rice is mixed with prawns stir fried with onion and tomatoes along with some dry spices to make a delightful and yet easy lunch/dinner. Serve Kolambi Bhaath with , or any other Raita of your choice for a perfect weekday lunch or dinner. If you like this recipe, you can also try other Prawn recipes such as  4.865994774https://www.archanaskitchen.com/kolambi-bhaath-recipe-maharashtrian-prawn-rice
Baked Frittata With Pasta and Vegetables Recipe in simple words is an Italian version of the Omelette baked with variety of vegetables and pasta. It usually contains Spaghetti or Macaroni but you can add any pasta of your choice to this recipe. The filling for the Baked Frittata with Pasta and Vegetables can be any of your favorite vegetables. This mushrooms and parsley provides the delicious fresh flavor to the dish.  Serve  warm with toasted or and drizzle some olive oil or grated cheese on top. If you like this recipe, 4.920398010https://www.archanaskitchen.com/baked-spaghetti-frittata
Mamidikaya Pappu Recipe - Andhra Pappu - Raw Mango Dal Mamidikaya Pappu Recipe is an easy dal recipe and the inclusion of raw mango gives a perfect twist to our regular dal dish. This Dal is full of flavour owing to the tanginess of the raw mango and with the addition of toor dal it gives a creamy texture to the dal made. This dal also goes by name of Pachi Mamidikaya Pappu or Mango Pappu Charu is a protein rich dal which is highly nutritious owing to it containing folic acid, high levels of protein and is complex carbohydrate dal which will help with slow release of sugar into the the blood stream.  Serve Mamidikaya Pappu Recipe (Raw Mango Dal) with   and steamed rice with   to make it a complete Andhra style meal. If you like this recipe of Mamidikaya Pappu, here are a few more Dal recipes you must try. 4.906549215https://www.archanaskitchen.com/mamidikaya-pappu-recipe-raw-mango-dal
Soya Chunks Masala in Coconut Milk RecipeSoya Chunks Masala in Coconut Milk is a spicy preparation of protein rich soya chunks in coconut milk which has its own list of benefits. This gravy pairs up perfect so well not only with hot steamed rice but also with wheat phulkas. The spiciness of the gravy can be adjusted according to the palate. The preparation of the soya chunk masala is an effortless affair with subtle flavours of spices and coconut milk, hence can be a top option of a lazy weekend menu. Serve the  If you like this recipe, you can also try other Gravy recipes such as4.732561271https://www.archanaskitchen.com/soya-chunks-masala-in-coconut-milk-recipe
Tawa Tandoori Roti Recipe Tawa Tandoori Roti Recipe is a very essential accompaniment to most of the Indian dishes. Tandoori Roti is a type of Indian bread that is made from whole wheat flour. It is traditionally cooked inside a tandoori clay oven and thus the name. The clay oven helps to give a charred flat surface over one side and a toasted black spots on the other. But in this recipe we have used just a plain cast iron tawa to create the similar texture to the bread. Serve the Tawa Tandoori Roti along with , and raita to create a meal for your Sunday lunch or everyday lunch.  If you are looking for more Tandoori Recipes here are some : 4.926794086https://www.archanaskitchen.com/tawa-tandoori-roti-recipe
Pahari Style Phanu Recipe - Delicious Mixed Dal is a delicious blend of two different dals. The creaminess in the dal is wonderfully complimented with the subtle flavours from the whole spice. A simple tadka with mustard oil, cumin seeds and green chillies are poured on top before serving. Traditionally it is made using Horse gram Dal also known as Kulith but you can blend any other dal like Arhar Dal (Toor Dal), Moong Dal and Urad dal as well. The dish is rich in protein and will be perfect for your everyday meals. Serve the  along with , , by the side. If you are looking for more Dal recipes here are some : 4.958299264https://www.archanaskitchen.com/pahari-style-phanu-recipe-delicious-mixed-dal
Watermelon Panzanella Salad RecipePanzanella is a famous Italian salad with bread, tomatoes, greens and olive oil. Watermelon Panzanella Salad Recipe is a popular twist to the summer salad when watermelons are in full season. It has a perfect blend of sweet and crispness with the right salad dressing making it a fantastic party appetizer or an entrée. Add your favorite vegetables to this recipe and make this salad even more healthier. Serve the  as a quick weeknight side dish for dinner or even as an appetizer for your parties along with   and  . Other recipes that you can try are:4.852482270https://www.archanaskitchen.com/watermelon-panzanella-salad-recipe
Stuffed Cabbage Rolls RecipeFresh cabbage leaves are wrapped around a vegetable and rice mixture and served with a tangy tomato gravy, to make these hearty Stuffed Cabbage Rolls Recipe. There are many different ways and methods in which these rolls can be made. This is a quick and simple rolls recipe which does not involve any tedious technique except steaming which even amateur cooks can attempt. Serve stuffed cabbage rolls along with other World main course recipes for a cozy weekend dinner. You can also serve these stuffed cabbage rolls with a crusty bread to side, on busy weekdays. Here are other rolls and wraps recipes that u will find interesting4.904656319https://www.archanaskitchen.com/stuffed-cabbage-rolls-recipe
Dahi Achari Bhindi Recipe a delicious combination of Bhindi with Achari flavors cooked in yogurt curry, makes for a excellent combination. The bhindi is sautéed till it is crispy and then tossed along with caramelized onions, freshly ground achari masala and then slowly cooked in thick yogurt. Achar (pickle) spices tastes absolutely delicious and when paired with bhindi it creates a wonderful dish that you can eat it up with any Indian bread. Serve the along with  or  and by the side for a weekday meal. If you are looking for more , here are some : 4.897719576https://www.archanaskitchen.com/dahi-achari-bhindi-recipe
Roasted Carrots & Mushroom Pasta In White Sauce Recipeis a wonderful, delicious dish that could be prepared in under an hour for dinner. It is filled with the goodness of button mushroom and roasted sweet carrots that is paired rightly with the pasta.  Serve with a hot bowl of  and a crusty bread like  for a hearty and a sumptuous dinner. It makes a perfect dish for a small party. Carrots are an excellent source of vitamin A, vitamin C needs and iron. It is the antioxidant beta-carotene that gives carrots their bright orange color. Beta-carotene is absorbed in the intestine and converted into vitamin A during digestion. Carrots are also the powerhouse of fiber, vitamin K, potassium, folate, manganese, phosphorous, magnesium, vitamin E, and zinc. If you like this recipe, try more pastas like : 4.918577075https://www.archanaskitchen.com/spinach-campanelle-pasta-in-white-sauce
Karwar Style Surana Bhaji Recipe - Hot and Sour Yam Dry Curry is a wonderful way to prepare yam in Karwar style. It has all the flavors like sweet, tangy and spicy that will tingle the taste buds of your tongue. The yam is pressure cooked so that it will be slow cooked with all the spices which will bring out more flavors. Serve the  as a side dish along with  and for your everyday meals.  If you are looking for more , here are some that you can make for your everyday meals:4.843501326https://www.archanaskitchen.com/karwar-style-surana-bhaji-recipe-hot-and-sour-yam-recipe
Shimla Mirchi Panchamrut Recipe | Konkani Capsicum Cashew Peanut Sabzi is a Konkani dish which is made from pan roasted capsicum, along with cashew nuts and steamed peanuts that is cooked along with freshly roasted and ground spices along with tamarind and jaggery. It has a spicy, sweet and nutty taste and flavour making it a refreshing dish. Traditionally  ‘Panchamrut’ is the sweet and sour yogurt preparation, which is a combination of five ingredients, made during festivities to be offered to deities during puja. Hence the name ‘Panch-amrut’! However the Capsicum panchamrut made in the is a delicacy which you must try. Serve the delicious with  , hot rice and phulka for a wholesome meal If you like this recipe of Shimla Mirchi Panchamrut, here are a few more 4.899617309https://www.archanaskitchen.com/shimla-mirchi-panchamrut-recipe-capsicum-gothsu
Burnt Garlic Veg Fried Rice RecipeBurnt Garlic Veg Fried Rice Recipe has a very distinct, slightly bitter and nutty flavor. It blends itself very well with the Chinese sauces and Vegetables. This burnt garlic Vegetarian fried rice will become a favorite at home. So easy to put together and ready in under 30 minutes, this dish is perfect for weekday dinners in itself or served with a light Chinese gravy. You can add any assortment of vegetables into the rice to keep it healthy and nutritious. Serve the Burnt Garlic Veg Fried Rice Recipe along and to enjoy your Sunday lunch.  If you are looking for more Fried Rice recipes here are some : 4.899634719https://www.archanaskitchen.com/burnt-garlic-veg-fried-rice-recipe
Konkani Style Maskasangi Magge Koddel Recipe-Drumstick and Mangalore Cucumber Curry, Koddel one of the traditional curry made by people in the Konkan region. Koddel is basically a coconut and dry red chilli gravy that seasoned with good amount of garlic. The vegetable that is being added into the curry may vary depending on the seasonal produce. It is usually the mangalore cucumber that are locally available and it is accompanied with lentils like horse gram or black eyed peas. Drumstick pods helps to build strong bones, it is very good for pregnant women also. Drumstick pods which are known as moringa in local language is rich in calcium, Iron and vitamins. They are also have properties such purifying the blood, improves digestion and protects against infection. Serve the  with steamed rice or  and . If you are looking for more Konkan Recipe here are some:4.870709382https://www.archanaskitchen.com/maskasangi-magge-kodel-recipe-drumstick-and-mangalore-cucumber-curry
No Onion No Garlic Rajasthani Gatte Ki Kadhi RecipeThe Rajasthani Gatte Ki Kadhi Recipe is a traditional yogurt based curry that is simmered along with a spiced gram flour dumplings. It's most often had along with millet based rotis or along with steamed rice, and .  Find more Vegetarian Curry recipes from across India like , , , and that you can make during your weekday meal.4.852667963https://www.archanaskitchen.com/no-onion-no-garlic-rajasthani-gatte-ki-kadhi-recipe
Indian Style Fajitas RecipeIndian Style Fajitas Recipe is a delicious fusion recipe, where Mexican fajitas are made using phulkas instead of tortillas.  A simple whole wheat phulka topped with cooked vegetables that include zucchini, mushrooms, and bell peppers tossed in a mexican seasoning.  Serve it over the weekend or as an after school snack.  Serve Indian Style Fajitas with   and   for a weekend dinner.    4.886516854https://www.archanaskitchen.com/indian-style-fajitas-recipe
Karwar Style Kairichi Udid Methi Recipe (Raw Mango Methi Curry) is a Konkani style raw mango curry. Its tangy, spicy, little sweetish with a hint of bitterness acquired from methi seeds in it. Its one of the must dish in Konkani festivals. Served with steamed rice, they taste absolute finger licking. Serve  along with , and for your everyday meal. If you like this Kairichi Udid Methi Recipe, you can also try other Methi recipes such as :4.912973839https://www.archanaskitchen.com/udid-methi-recipe-karwar-style-green-mango-curry-with-methi
Chow Chow Sambar Recipe (Chayote Squash Sambar)Sambar is a very versatile dish in the South Indian Cuisine. It pairs very well with the breakfast dishes like idli/dosa and one can also have it for lunch along with the steamed rice. Chow Chow Sambar (Chayote Squash Sambar), is one of the kinds of sambar usually had along with the steamed rice. Chow Chow, also known as chayote squash belongs to the gourd family and has a good amount of folates, making it a healthy choice for cooking. Serve Chow-Chow Sambar with or . You can even serve it with Steamed Rice and Cauliflower Thoran for your vegetarian lunch or dinner. You may also like our other Sambar Recipes for your everyday meal such as  4.847052576https://www.archanaskitchen.com/chow-chow-sambar-chayote-squash-sambar-recipe
Crunchy Ragi And Oats Breakfast Bowl Recipe is a wholesome and tasty Breakfast option which you can also have as your tea time snack. There is no added sugar in it, therefore you can have it if you are trying to cut down on sugar. This is a great idea on how to snack healthy, avoid sugar and the junk food from our everyday meals. It is also very simple to make and can be eaten for your everyday breakfast. Also if you want to satisfy your sweet tooth without being guilty, you can try this Bowl. Serve Crunchy Ragi & Oats Breakfast Bowl for your breakfast on its own or along with a Fried Eggs and Toast for a wholesome breakfast. If you like this, you can also try other healthy such as:4.974974464https://www.archanaskitchen.com/crunchy-ragi-and-oats-breakfast-bowl-recipe
Pav Bhaji Pizza Recipe is a mouth watering Fusion recipe where the famous street food Pav Bhaji is used. This is a great dish to prepare on weekends along with a fusion pasta. Sounds delicious! Right? Who doesn’t enjoy a plate of Pav Bhaji on the streets of Mumbai, trying to give a twist the pav bhaji turns into a pizza which is substituted with healthy ingredients in it. Enjoy the Pav Bhaji Pizza where in potatoes are substituted with raw banana which turns out to be healthier. Serve the  along with a  for a weekend dinner. You can also serve after your delicious meal. You can also try other homemade and easy pizza recipes and enjoy them with your family:4.895752896https://www.archanaskitchen.com/pav-bhaji-pizza-recipe
Kumror/Kaddu Posto Recipe (Spiced Pumpkin with Poppy Seeds and Tomatoes )Kumror/Kaddu Posto Recipe is a simple, quick twist to a traditional Bengali recipe of Aloo Posto. In my endeavour to experiment with vegetables and spices, this posto recipe came by chance and I must say we loved it, even my vegetable loving children ate it with delight. The subtle hint of garlic, along with lots of coriander and garam masala, makes this Kumror/Kaddu Posto a vegetarian delight. Serve Kumror/Kaddu Posto along with and for a weekday lunch or dinner. If you like this recipe, you can also try other Vegetable recipes such as4.857879234https://www.archanaskitchen.com/kumror-kaddu-posto-spiced-pumpkin-with-poppy-seeds-and-tomatoes
South Indian Poli Recipe - Boli | Obbattu | Bobbatlu | HoligeThe South Indian Poli Recipe is a very traditional recipe that is made with a combination of lentils, spices and coconut. The addition of coconut along with cardamon in the filling gives the poli a rich and delicious taste. Poli is most often made during the festivals like Pongal or special occasions in the family. It is also called as Obbattu/Holige in Kannada or Obbattu in Telugu. Each region has a variation to make this recipe and in fact, every home has a unique style too.  : Traditionally Maida is used in the recipe, but to make it healthy, I have used whole wheat flour. If you like this recipe of South Indian Style Poli, here are a few more South Indian sweet recipes4.820987654https://www.archanaskitchen.com/south-indian-poli-recipe-with-coconut-obbuttu-bobbattu
South Indian Paniyaram Recipe - 3 types - Classic, Carrot & Spinach Paniyaram can be a handy recipe when you want to use the leftover idli-dosa batter when the batter starts to become sour. Whenever you are in a hurry then you can just add salt, few vegetables like grated carrots and spinach make a nutritious paniyaram and serve it along with idli podi or chutney. Kuzhi Paniyaram Recipe is great for kids lunch box. You can add ghee instead of oil, if you are making it for your kids, they would love it. The recipe calls only for idli/dosa batter to be readily available and all you have to do is to add a few spices and vegetables and voila it is ready.  Serve Masala Paniyaram With Idli/Dosa Batter Recipe with and  as a tea time snack. If you like this recipe, here are a few more Paniyaram Recipes4.914337389https://www.archanaskitchen.com/masala-paniyaram-with-leftover-idli-dosa-batter-recipe
Ajwaini Tamatar Bhindi RecipeAjwaini Tamatar Bhindi is a delicious version of bhindi which is gravy cooked in tomato gravy with a twist of ajwain flavour and can be served in lunch or dinner for your special guests. Serve Ajwaini Tamatar Bhindi with and for a perfect weekday lunch. If you like this recipe, you can also try other Bhindi recipes such as4.878980892https://www.archanaskitchen.com/ajwaini-tamatar-bhindi-recipe
Milagu Rasam Recipe - Miriyala Charu | Pepper Rasam With Fresh Ground Rasam PowderMilagu Rasam also known as the Miriyala Charu is a rasam that made from freshly roasted and ground spices simmered in a tamarind and tomato gravy. It makes a perfect dish to have as a soup or along with a south indian meal.  Serve the along with ,  and or you can also have serve it as a soup. If you like this, you can also try4.892080070https://www.archanaskitchen.com/milagu-rasam-village-style-pepper-rasam-recipe
Chicken Chops Recipe belong to cutlet family. This chicken chops recipe is the simplest chicken recipe. These chops are perfect finger food for parties. Chops actually mean cooked meat or vegetables that are deep fried. Chops are actually British food, and we adapted it to our very own taste buds. So chops is a fusion of British and Indian food styles. Serve these delicious crunchy outside, soft inside  immediately with as a party appetizers or enjoy it while watching a movie. If you like this recipe, you can also try other Chicken recipes such as:   4.906936215https://www.archanaskitchen.com/chicken-chops-recipe
Spiced Cauliflower And Almond Soup RecipeMeaty cauliflower cooked in aromatic spices and harissa together with almonds makes one of the most delicious and satisfying soups you would prefer to have for your dinner. If you are looking for light, low fat dinner recipes then this one is just for you. The North African flavors in the soups makes this a satisfying meal in a bowl. Pair it with garlic bread your meal is sorted. Serve Spiced Cauliflower And Almond Soup with for a weeknight dinner. If you like this recipe, you can also try other Soup recipes such as4.914204004https://www.archanaskitchen.com/spiced-cauliflower-and-almond-soup-recipe
Panasa Pottu Pappu Koora Recipe - Jackfruit & Dal CurryThis wholesome,  is an Andhra style dry sabzi made using raw jackfruit and moong dal.  Moong Dal with the goodness of jackfruit is very nutritious. Cooked jackfruit and moong dal is given the South Indian tempering which adds a flavour to this dish.  is great for diabetic patients? Clinical Research have found that raw jackfruit has a much lower glycemic load than rice and wheat. That means, when you replace a cup of rice or two rotis with a cup of raw jackfruit, your blood glucose will not increase as much.  Serve this along with   and   or   for a complete meal.  For an Indian Diabetic meal, serve this  along with   and   and   for a complete meal.  If you like this , take a look at some more such recipes: 4.908061594https://www.archanaskitchen.com/panasa-pottu-pappu-koora-recipe-raw-jackfruit-moong-dal-curry
Gutti Dondakaya Vepudu Recipe - Stuffed Ivy Gourds | Stuffed Tendli | Kovakkai is a spicy and delicious preparation of ivy gourd or tendli in an Andhra style. Andhra cuisine is classified under the most spiciest ones, yet this recipe is a mix of amazing flavours and textures. It is spicy and crunchy making it a delectable side dish for the meal. Dondakaya/ Kovakkai/ Tendli also is known for its nutritional value. It is light on the stomach and makes one feel fuller as well. It also supports healthy blood sugar by acting like natural insulin in our body. Serve the  along with and for the weeknight dinner. If you like this recipe, try more recipes from such as4.824907236https://www.archanaskitchen.com/gutti-dondakaya-vepudu-recipe-andhra-style-stuffed-ivy-gourds
Broccoli Paratha RecipeBroccoli has many health benefits. It reduces cholesterol, improves heart health and it is a powerful antioxidant. The high fiber content in this vegetable aids in digestion, prevents constipation, maintains low blood sugar, and curbs overeating. Make this paratha and you can pack in your kids lunch box also.  Serve Broccoli Paratha along with and for your weekday meal. If you like this recipe, you can also try other recipes such as  4.910683012https://www.archanaskitchen.com/broccoli-paratha-recipe
Tadkewali Masoor Dal Recipe - High Protein Masoor Dal Recipe is a simple recipe made in a pressure cooker with the most basic ingredients. The masoor dal is soaked for a couple of hour and then pressure cooked along with the ginger garlic onions and simple masalas and given a hing and red chilli tadka. is rich in fiber and protein and is great for people are suffering from cholesterol, diabetes and also people who are looking to lose weight. Masoor dal is a very important part of vegetarian diet and is powerhouse of protein and rich in vitamin B1 and folic acid. Serve along with , and for a weekday meal. If you like this recipe, you can also try other Dal recipes such as4.943217666https://www.archanaskitchen.com/tadkewali-masoor-dal
No Onion No Garlic Cabbage Kofta Curry RecipeThe festivals are arriving and this is the time when some particular religious communities quit eating Onion and Garlic. As India is a multi cultural country, hence their are certain casts who never intake onion garlic, such as Jainism. In Jain community the intake of Onion and Garlic is strictly prohibited, or anything that grows beneath the soil is not acceptable to eat. Thankfully our food culture is so vast that for every ingredient we have some substitutes ready. Hence making a No Onion No Garlic Cabbage Kofta Curry was over all a great experience. Grated cabbage mixed with Indian spices and bind with gram flour is later shaped into balls and deep fried. The curry has a great use of tomato, gram flour and fresh cream to give texture, colour and flavour to the gravy. Serve No Onion No Garlic Cabbage Kofta Curry with and for your delicious weekday meal. If you like this recipe, you can also try other gravy recipes such as  dinner4.888750519https://www.archanaskitchen.com/no-onion-no-garlic-cabbage-kofta-curry-recipe
Doddapatre Soppina Chitranna Recipe (Spiced Indian Thyme Rice)Doddapatre Soppina Chitranna (Indian Thyme Rice) Recipe is a one pot meal made with Thyme leaves as one of the main ingredients. Thyme leaves are called Doddapatre Soppu in Kannada. Its specialty lies in its health benefits and the ease of cooking. Doddapatre is a herb with medicinal properties well known for curing skin allergies, rashes and helpful in fighting dry cough. Hence, Doddapatre Soppina Chitranna makes a great option for lunch boxes. Variants of this Indian Thyme Rice can also be prepared using broken wheat, foxtail millet and quinoa. Take a look at the recipes that has thyme:4.890609391https://www.archanaskitchen.com/doddapatre-soppina-chirtanna-indian-thyme-rice-recipe
Fusilli Alla Caprese Recipe-Pasta With Cherry Tomatoes And Basil Leaves, the name sounds fancy but it’s basically a simple pasta prepared with fresh tomatoes, basil and mozzarella cheese cooked with garlic and olive oil. It’s a simple dish and can be made in few minutes and makes an amazing dinner. Serve on its own or with for an Italian weekend dinner. If you like this recipe, you can also try other Pasta recipes such as4.948660714https://www.archanaskitchen.com/fusilli-alla-caprese-pasta-with-cherry-tomatoes-and-basil-leaves-recipe
Masoor Dal Makhni RecipeMasoor Dal Makhni is a delicious, creamy and healthy lentil recipe. Masoor Dal is considered to be very healthy as compared to other lentils. It is a mildly spiced nutrients enriched dish which is perfect to serve for a weeknight dinner. Masoor Dal Makhni is best served along with rice or and green salad. If you like this recipe, you can also try other Dal recipes such as  4.914513856https://www.archanaskitchen.com/masoor-dal-makhni-recipe
Chettinad Keerai Mandi Recipe With Amaranth GreensChettinad cuisine is usually associated with its aromatic and spicy recipes. However, there are a few interesting recipes that are simple and flavourful, cooked in the Chettinad household's every day. Chettinad Keerai Mandi Recipe With Amaranth Greens is one of those simple dishes cooked on a regular basis. Mandi means the leftover water after washing the rice in Tamil. The recipe uses very basic ingredients found in the kitchen, yet turns out to be pretty flavourful. The use of coconut milk is optional in the dish, however, the addition will make it even more richer. Keerai Mandi can be prepared using any greens of your choice. Here, we have used the Amaranth leaves. Serve the Chettinad Keerai Mandi Recipe along with , and to make it a complete Chettinad style lunch over the weekend. Here are a few more4.972255730https://www.archanaskitchen.com/chettinad-keerai-mandi-recipe-with-amaranth-greens
Quick And Spicy Bell Pepper Pasta Recipe is a quick dish that can be prepared in limited time. The recipe has a good nutritious value that is supplied through bell peppers and other vegetables. You can add other vegetables of your choice in this. It is a spicy dish hence spice lovers hence spice lovers should definitely try this recipe and enjoy with your close ones.  can be served with some on the side.  You may also like to try other pasta recipes here are few. 4.891719745https://www.archanaskitchen.com/quick-and-spicy-bell-pepper-pasta-recipe
Moroccan Harira Recipe (Thick Soup With Chickpeas & Masoor Dal)Moroccan Harira Recipe (Thick Soup With Chickpeas & Masoor Dal) is a heart-warming soup that soothes the soul is always welcome irrespective of what weather it is outside. Moroccan cuisine has resemblance to Indian cuisine in a few ways. The spices used in Moroccan cuisines are so familiar to Indians spices. Harira is a traditional Moroccan soup dish. It’s a thick soup made from chickpeas and lentils with a whole lot of flavorful spices added. With lentils, vegetables all in one dish, this soup is a full meal in itself. For all the meat lovers, you can add lamb to the soup and make a rich filling Moroccan Harira Recipe (Thick Soup With Chickpeas & Masoor Dal) for dinner along with a . Here are a few more Moroccan recipes to try4.959001783https://www.archanaskitchen.com/moroccan-harira-recipe-thick-soup-with-chickpeas-masoor-dal
Mushroom And Quail Egg Gougere RecipeGougeres, quintessentially French, is basically choux pastry or cheese puff. These can be had on their own and make quite a delicious snack but the addition of mushrooms and quail eggs takes it a notch further and also makes it quite filling. Serve Mushroom And Quail Egg Gougere on its own as a snack for your house parties along with a glass of  .  If you like this recipe, you can also try other Mushroom recipes such as : 4.913725490https://www.archanaskitchen.com/mushroom-and-quail-egg-gougere-recipe
Asian Black Pepper Basa Fish Recipe Asian Black Pepper Basa Fish Recipe is a light flavourful dish. Basa fish is marinated with dark soy sauce, vinegar, a dash of salt and black pepper powder.  This fish is pan fried and served along with a flavourful freshly cracked black pepper sauce.  The addition of ginger, garlic and spring onions in the dish further enhances the flavour of the pepper sauce made Asian style .  Serve Asian Black Pepper Basa Fish Recipe along with  ,  . Serve   to end the meal on a sweet note. 4.921265920https://www.archanaskitchen.com/asian-black-pepper-basa-fish-recipe
Fansi Muthia Nu Shaak Recipe - Green Beans With Gram Flour Dumplings is a very famous Gujarati Recipe that has a stir fried green beans and muthia that are made from roasted gram flour. Muthias are nothing but dumplings that add a different texture to the dish when added. These are most commonly used in Gujarati cuisine and are made instantly with just gram flour, chilli powder, salt and shaped into small medium sized cylinder by using your hand. The recipe has simple flavors and spice powders that you can prepare for your everyday cooking.   Asafoetida has lot of medicinal value. According to ayurvedic medicine, it is used for breathing problems including chronic bronchitis and asthma. It is also used for digestion problems including intestinal gas, upset stomach, irritable bowel syndrome and so much more. And hence ensuring that we use a good quality hing   is extremely essential. The good part about   is that it has no Arabic gum and hence it has strong intense flavors, thereby using just a pinch would be just perfect for a dish. Serve the along with ,  and  to enjoy your everyday simple lunch.  If you are looking for more , here are some that you can make for your everyday meals:4.935243825https://www.archanaskitchen.com/fansi-muthia-nu-shaak-recipe
Pui Shaager Chorchori Recipe - Mixed Vegetable Curry With Malabar Spinach Recipe is a traditional Bengali vegetable side dish that can be made for your everyday meals. In Bengali Chorchori means a combination of vegetables. is a Bengali combination of vegetables like Malabar Spinach, Potatoes, Pumpkin, Radish and Eggplant, all cooked well in panch phoran masala. This recipes usually uses mustard oil which gives it a distinct yet flavourful taste. If Malabar spinach is not available, one can make do with the regular spinach as well. The vegetables come together to make a wonderful side dish.  Serve  along with   and for your everyday meals. You can also serve along with this meal. If you like this recipe, you can also try other that you can make in your kitchen:4.898286346https://www.archanaskitchen.com/pui-shaager-chochhori-malabar-spinach-recipe
Vegetable Manchurian Balls Recipe - Indo Chinese DishThe Vegetable Manchurian (Dry) Recipe is a very popular Indian Chinese dish is made from finely minced vegetables, coated with corn flour and pan fried, then dipped in a tangy and spicy soy sauce. The Vegetable Manchurian Balls, when coated with a sweet spicy sauce make great appetisers for parties. Serve Vegetable Manchurian as a starter in your parties along with a glass of red wine.    You can use the Figaro Pure Olive oil for deep frying multiple times and it does not go rancid or unhealthy. You can safely re-use olive oil upto 6-7 times for deep frying, keeping all the nutrition in place. If you like this recipe, you can also try other Indian appetiser such as4.853817001https://www.archanaskitchen.com/vegetable-manchurian
Sri Lankan Chicken Curry Recipe - Kukul Mas Curry - Kukul Maas Curry is a traditional recipe from Sri Lanka's Sinhalese cuisine. Succulent pieces of chicken cooked in whole spices and coconut milk.  Spicy and earthy in flavour with a soothing coconut milk curry. Do give this recipe a shot in your kitchen and we are sure it will satisfy your taste buds. Serve  hot with   or   and   for a completely satisfying meal. If you like this recipe, you can also try other  which you can make for your everyday meals:4.882721856https://www.archanaskitchen.com/sri-lankan-chicken-curry-recipe-kukul-mas-curry
Eggless Cranberry Pistachio Biscotti Recipe Cranberry Pistachio Biscotti Recipe is one of the authentic biscuits originated from Italy. It also is known as “Cattuccini” as the name means it is twice baked in the oven. They are very crunchy and dry so usually, they are dipped in a hot drink and consumed. They are usually oblong shaped and resembles the rusk texture. But the only difference is that they are filled with nuts, dry fruits, and essence which give it an extra crunch to the cookie. Serve the Cranberry Pistachio Biscotti Recipe for special festive seasons or just relish as a Tea Time snacks with some  . If you are looking for more cookie recipes here are some:4.790036348https://www.archanaskitchen.com/eggless-cranberry-pistachio-biscotti-recipe
Bhopli Mirchi Chi Peeth Perun Bhaji Recipe is basically Maharashtra style green Capsicum besan sabzi. When you are mixing besan into the sabzi, you need to add it little by little with constant stirring. Also remember that you can add plain water instead of about 2 tablespoons of oil to make sabzi not too dry. is an easy recipe that can be done within 30 minutes and be served as a side dish with and for your everyday meals. You can pack them away for lunch or roll it in the to make rolls. Here are a few more , that are apt for weeknight dinners:4.923629829https://www.archanaskitchen.com/bhopli-mirchi-chi-peeth-perun-bhaji-recipe
Arbi Jhol Recipe -Uttar Pradesh Style Colocasia & Lotus Seeds SabziArbi Jhol Recipe is Uttar Pradesh Style Colocasia & Lotus Seeds Sabzi prepared without onion and garlic. But at the same time, this sabzi is so flavourful that you will make this recipe often. Everyday spices and kasuri methi makes this gravy recipe packed with flavours. Makhane are usually used during fasting days in recipes where you don't use garlic and onion. Serve Arbi Jhol Recipe - Uttar Pradesh Style Colocasia & Lotus Seeds Sabzi with  ,  , steamed rice and  . If you like this recipe, try more curry recipes like4.921844660https://www.archanaskitchen.com/arbi-jhol-recipe-uttar-pradesh-style-colocasia-lotus-seeds-sabzi
Methi Murgh Recipe - Chicken with Fenugreek Leaves also known as Chicken with Fenugreek Leaves Recipe is a classic combination of chicken and fenugreek leaves. The chicken is cooked in fresh methi leaves that compliments really well with the tender chicken. The chicken gravy also contains some caramelized onions and Indian masala that is cooked till they develop delicious flavours. In this recipe, we have omitted curd or dahi and made it simple with Indian masala. The dish still tastes better and turns out to be dairy free. Serve the  along with and  to make a delicious meal for your dinner.  If you are looking for more , here are some easy chicken recipes that you can make for your everyday meals:4.916091954https://www.archanaskitchen.com/methi-murgh-recipe-chicken-with-fenugreek-leaves-recipe
Andhra Pepper Chicken Recipe - Dry Restaurant Style Pepper Chicken is a delicious chicken recipe famous across most Andhra Non Veg Restaurants. which you can serve either as a starter or as a side dish along with your meal. The   The  is packed with flavours from black pepper pepper providing the delicious taste that will leave you wanting for more.  Serve Andhra Pepper Chicken Recipe along with   and   for a delicious lunch or dinner. If you like this recipe, try more easy Chicken recipes that you can make for your everyday meal:4.916039166https://www.archanaskitchen.com/andhra-pepper-chicken-recipe
Light And Creamy Broccoli Soup RecipeThe Cream of Broccoli Soup Recipe is a healthy wholesome soup that is made creamy with the addition of potatoes and light with milk. Broccoli is a fiber rich food that is a rich source iron, vitamin C, vitamin A, folic Acid, calcium and fiber. Packed with flavors from black pepper and the roasted broccoli, this soup would make it into your table week after week. Serve Light And Creamy Broccoli Soup Recipe with and to make a complete meal. This hearty soup can be served alone for a light dinner. Broccoli is an anti-diabetes superhero. As with other cruciferous veggies, like kale and cauliflower, it contains a compound called sulforaphane, which triggers several anti-inflammatory processes that improve blood sugar control and protect blood vessels from the cardiovascular damage that’s often a consequence of diabetes. Take a look at more soup recipes that you can also try4.845898530https://www.archanaskitchen.com/light-and-creamy-broccoli-soup-recipe
Chettinad Chicken Recipe | Pepper Chicken Dry | South Indian is very easy to make and tastes delicious. Chettinad chicken recipes are very popular in almost all the restaurants in South India. Chettinad cuisine originates in Chettinad region of Tamil Nadu state in South India. This cuisine is considered  as one of the spiciest and the most aromatic in India. The cuisine is famous for its use of a variety of spices used in preparing mainly non-vegetarian food.  Serve with  as an appetizer. Or you could also serve it as a side dish to a meal along wit  and  .  If you like this recipe, you can also try other similar recipes4.891674596https://www.archanaskitchen.com/chettinad-pepper-chicken-dry-recipe
Chettinad Chicken Roast Recipe | Chicken Ghee Roast RecipeThis  is a semi gravy recipe that you can either serve as a starter or a side dish with your meal. This recipe is flavoured with whole spices, gets its zing from the tamarind and sweet from the jaggery. Above all, the flavour of ghee takes this recipe to a different level altogether. is known for the spice levels and the various flavours from freshly ground masalas. Chettinadu cuisine also uses a variety of sun dried meats and salted vegetables and most of the dishes are eaten with rice and rice based dishes such as , , , and .  Serve this  t on its own as a party starter or with   or   for a complete meal. If you like Chettinad cuisine, take a look at these recipes that you can make for your everyday meals:4.945003595https://www.archanaskitchen.com/chettinad-style-chicken-roast-recipe
Nadan Kozhi Recipe | Kerala Chicken Curry | Nadan Chicken Curry Nadan Kozhi is a lip smacking Kerala Chicken Curry which gets its intense flavour from roasted coconut and whole spices. I have eaten many variations of Kerala style chicken curry as it is the case usually with all Indian food, the flavours change almost every 50-100 kms but this which I ate at a friend's house a few years ago remains to be the top favourite. This versatile dish can be served with almost anything from appams, to parottas, idiyappam and even steamed rice.  Serve as a Sunday brunch along with   or   and   by the side to enjoy your meal.  If you like this recipe, you can also try our other Chicken recipes such as4.881314668https://www.archanaskitchen.com/nandan-kozhi-recipe-kerala-style-chicken-curry
Vazhakkai Milagu Kootu Recipe - Plantains Pepper CurryVazhakkai Milagu Kootu is a delicious recipe of plantain stem,cooked in a curry made from freshly roasted masala, that adds great flavours to the curry. Kootu are essentially a part of the elaborate South Indian meal platter, where the vegetables are cooked with or without lentils in a coconut based masala.  Serve this Vazhakkai Milagu Kootu, along with and for a simple meal for a weekday lunch. If you like this recipe, you can also try other Kootu recipes4.959710744https://www.archanaskitchen.com/vazhakkai-milagu-kootu-recipe-plantains-pepper-curry
Mint Vegetables Moilee Recipe (Mixed Vegetables Cooked In Minty Coconut Milk)Moilee is a very traditional Kerala dish where the fish or vegetables are cooked in mildly spiced coconut milk. Mint Vegetables Moilee is a twisted recipe, using mint flavour to further enhance the dish making it even more refreshing. Serve the Mint Vegetables Moilee Recipe with or or Steamed Rice for Sunday brunch. If you like this recipe, you can also try other similar recipes such as4.933757962https://www.archanaskitchen.com/mint-vegetables-moilee-recipe-mixed-vegetables-cooked-in-minty-coconut-milk
Sindhi Karela Bhaji Recipe - Sindhi Style Bitter Gourd Sabzi is a delectable side dish cooked in style. Though bitter gourds are bitter, here it is cooked in a tangy onion, tomato and yogurt based curry, which makes its taste much palatable. The use of cardamom powder and dry pomegranate seeds adds a distinctive flavour to the dish.  Did you know: Bitter gourd has multiple health benefits. It is said that Bitter gourd juice is the best natural medicine for diabetes. Drinking it early in the morning on an empty stomach helps lower your blood sugar levels.  Serve the  along with   and   for a simple Sindhi meal.  If you like this recipe, here are a few more that are  for your everyday meal4.930854333https://www.archanaskitchen.com/sindhi-karelo-jo-bhaji-recipe-sindhi-style-bitter-gourd-sabzi
Goan style Caril De Camarao Recipe (Prawn Curry Recipe) Goan style Caril De Camarao Recipe (Prawn Curry Recipe) is a simple prawn curry that can be made quickly with few ingredients. The curry has a coconut base which is spicy and as well as tangy by the use of tamarind pulp. Traditionally ground coconut are used to make this rich curry but we have changed and added coconut milk to suit the busy home cooks keeping the flavors also intact. Fresh prawns are the best to add more flavor to this dish. The goan cuisine is famous for its seafood and spicy flavor that are ground with whole spices. The cuisine also has slight influence with Portuguese as well. Serve the Goan style Caril De Camarao Recipe along with or just with rava fry to go along with to make it a complete meal.  If you are looking for more Prawn Recipes here are some : 4.938582677https://www.archanaskitchen.com/goan-style-caril-de-camarao-recipe-prawn-curry-recipe
Baked Stuffed Mushrooms With Cheese RecipeThe Baked Stuffed Mushrooms with Cheese Recipe is a simple quick and easy recipe that you can serve as an appetizer for parties or even a tea time snack. The mushrooms stuffed with cottage cheese when grilled makes is soft juicy and delicious. You can flavor the cheese with a variety of seasonings, but my personal favorite is the or the Here are a few more party appetizer recipes that you can also try4.927258193https://www.archanaskitchen.com/stuffed-mushrooms
Open Bean and Veggies Burrito Muffin Recipe is a well known street food in America and also a complete meal in itself. I love the flavor combination this Open Bean and Veggies Burrito Muffin Recipe has to offer. It is spicy, tangy, cheesy and meaty (I prefer the meaty version) all at the same time. There is no set rule to making a burrito so I just kept the flavors intact but played around with ingredients. This one is a vegetarian version but you can always add chicken or any shredded meat to the recipe. I was surprised with the results, the tortilla was crisp and was holding the stuffing very nicely. The vegetables, kidney beans and rice were going very well with cheese and salsa. This is a very good snack for the toddlers as well because it doesn’t lead to any mess and is very easy to make and serve. Serve with fresh , Sour Cream or if you need to avoid dairy products. If you like this recipe, you can try more recipes like4.889705882https://www.archanaskitchen.com/open-bean-and-veggies-burrito-muffin-recipe
Goan Lady Fish Curry Recipe - Muddoshi HoomanNo coastal cuisine is complete without fish curries. In Goa, fish curry will be cooked almost everyday for lunch. Since various types of fish are available in Goa, various types of fish curries can be made and the recipe differs according to the type of fish used. Note that in this recipe no sichuan pepper (teffal) is used, but in Mackerel, Sardines and seerfish curries it is used. Similarly in Goa the cuisines differ too. Some people add garlic to fish curry and some people don't. Lady fish is a very clean fish and we absolutely love to eat this. It is one of the tastiest fish. It is known as "Kane" in Mangalore and "Muddoshi" in Goa. Did you know- Lady Fish is rich in omega-3 fatty acids and lowers bad cholesterol and blood pressure. It is always good to eat fish from curries rather than deep-frying to reap its health benefits. Serve either for lunch or dinner with , , Salad and pickle and enjoy a delicious Goan meal. If you like this recipe, you can also try other such as  4.906987724https://www.archanaskitchen.com/goan-lady-fish-curry-recipe-muddoshi-hooman
Beetroot Tambuli (Beetroot Raita With Coconut) RecipeBeetroot Tambuli, also otherwise known as Saasive is a gem from the Kannada cuisine bursting with flavours. This dish pairs very well with rice and a great addition on special menus. Serve Beetroot Tambuli with and steamed rice for a delicious meal. You can also try other similar recipes such as4.940695297https://www.archanaskitchen.com/beetroot-tambuli-beetroot-raita-with-coconut-recipe
Senai Kizhangu Gotsu Recipe - Spicy & Tangy Yam Curry RecipeSenai Kizhangu Ghostu Recipe (Spicy & Tangy Yam Curry Recipe) is a comforting recipe made with chopped yam that is pressure cooked with tangy and spicy curry. Yam is a wonderful root vegetable that will help as a cooling agent. It is the best vegetable to fight against any cold or flu. Serve the Senai Kizhangu Ghostu Recipe (Spicy & Tangy Yam Curry Recipe) along with for a wholesome dinner or a Sunday lunch. If you are looking for more Yam recipes here are some :   4.925503944https://www.archanaskitchen.com/senai-kizhangu-ghostu-recipe-spicy-tangy-yam-curry-recipe
Thai Style Mango Chicken Coconut Curry Recipe Thai Style Mango Chicken Coconut Curry Recipe is a delicious sweet and spicy, creamy coconut curry with succulent pieces of chicken and juicy ripe mangoes.  The earthy flavours of the lemon grass and kaffir lime leaves present in the yellow thai curry paste make the base of this lip smacking curry. The addition of the bell peppers add a lovely crunch to the curry.  Serve Thai Style Mango Chicken Coconut Curry Recipe along with   along with a drink of  , followed  by a dessert of  .4.953907816https://www.archanaskitchen.com/thai-style-mango-chicken-coconut-curry-recipe
Aglio E Olio Pasta Recipe with Roasted Cauliflower, Peppers & Cashew Nutsis a lovely spaghetti pasta recipe, that is boiled and tossed in olive, fried garlic and mixed dried herbs like basil, oregano, rosemary, sage. Although this recipe uses red bell peppers and cauliflower, you are welcome to choose any vegetables of your choice.  Adding roasted cashew nuts adds to the texture of the pasta, making it one amazing dish you can serve to your family and friends.   Serve Aglio E Olio Pasta Recipe with Roasted Cauliflower, Peppers & Cashew Nuts, along with   and   for a delicious weekend dinner.4.908372828https://www.archanaskitchen.com/aglio-e-olio-pasta-recipe-with-roasted-cauliflower-peppers-cashew-nuts
Beetroot Dip Recipe Served With CrackersBeetroot dip is a delicious dish made from roasted beets, combined with ginger, basil, and sour cream, giving it perfect taste to the palate. You can relish it as a spread, a dip or as canapé with some fine cheese. This recipe can’t get more simple and delicious as it gets. It is also packed with all the nutrition from beetroot, making this a healthy party appetizer as well. You can serve Beetroot Dip Recipe With Crackers, or fill the dip in your sandwiches along with veggies or enjoy with . Here are a few more dips you would also love to try for your next movie party4.777182236https://www.archanaskitchen.com/beetroot-dip
Asian Style Mixed Fried Rice RecipeAsian Style Mixed Fried Rice is a quick recipe of rice tossed with sauces and veggies. The sauces used in this recipe are all present in our kitchen pantry and all you need to do is assemble everything to get delicious spicy Thai meal on your table. The best part is you can make this with left over steamed rice. Any of your favourite veggies can be used to make this Asian style mixed fried rice, an egg can also be used along with the veggies. Serve Asian Style Mixed Fried Rice with and . If you like this recipe, you can also try , and .4.897175959https://www.archanaskitchen.com/asian-style-mixed-fried-rice-recipe
Kerala Kadala Curry Recipe - Spicy Chickpeas in Coconut CurryThe simple and yet delectable flavours make this Kadala Curry absolutely lip smacking delicious.  Serve the Kerala Kadala Curry along with   for a delicious breakfast, lunch or dinner or even make it for the festival of Onam. Here are a few more Kerala delicacies to try4.908540227https://www.archanaskitchen.com/kerala-kadala-curry-spicy-chick-peas-in-coconut-curry
How to Make Homemade Jalebi RecipeThe Homemade Jalebi Recipe is a delicious mithai dish that you can make right in your own kitchen. The Jalebi is a traditional sweet dish that is made on every festival, special occasions and monsoons. And so much so even homes make this dish to celebrate the occasion. This homemade Jalebi recipe is actually very easy to prepare and tastes absolutely delicious. Festivals like Holi and Diwali are incomplete without the preparation of this class Indian dessert - Jalebi. Serve the Homemade Jalebi Recipe as a Indian Party Dessert for the festival of Holi or Diwali and serve it along with hot . If you are looking for more Indian Sweets and Dessert Recipes you can try some of our favorites. 4.796176664https://www.archanaskitchen.com/homemade-jalebi
Kerala Style Beetroot Pachadi RecipeBeetroot pachadi recipe is very good accompaniment for rice and it is usually prepared by people in Kerala during Onam feast. The beetroot pachadi has light sweetness, sourness and spiciness. This pachadi has a pleasing pink colour and prepared by adding curd to the cooked beetroot. Serve this Kerala Style Beetroot Pachadi Recipe during a meal along with steamed rice, and . If you like this recipe, try our other similar recipes like4.925242270https://www.archanaskitchen.com/kerala-style-beetroot-pachadi-recipe
Spinach Tomato Soup Italian Style Recipe“Spinach Tomato Soup Italian Style” is the answer to the craving for comfort food combined with nutrients. It has spinach, it has carrots and it has tomato and some penne pasta.This recipe does not take too much much and it has not got too many complex steps. Serve Spinach Tomato Soup Italian Style along with for a light and delicious dinner. If you like this recipe, you can also try other soup recipes such as4.864864865https://www.archanaskitchen.com/spinach-tomato-soup-italian-style-recipe
Cabbage, Bell Pepper and Apples with Sriracha Slaw Recipe Cabbage, Bell Pepper and Apples with Sriracha Slaw Recipe is a healthy fresh salad that has Greek yogurt and spicy sriracha as a dressing which compliments really well with crunchy cabbage, bell pepper and apples. The spiciness of the sriracha sauce mellows down the sweetness of the apples and gives your palate a taste of both sweet and spicy. The salad can be made any time of the day and is fresh and will keep healthy and fit. We have also added chia seeds that contains omega fatty acids and rich in antioxidants. Serve the Cabbage, Bell Pepper and Apples with Sriracha Slaw Recipe along with or a to enjoy your lunch meal. If you are looking for more COle slaw recipe here are some : 4.951965066https://www.archanaskitchen.com/cabbage-bell-pepper-and-apples-with-sriracha-slaw-recipe
Aloo Bhindi Masala Gravy Recipe is an everyday gravy sabzi that is cooked along with spices in a tomato and onion gravy. It is simple to make and uses everyday masalas to make the gravy flavourful. It makes a delicious side dish to be served along with phulkas and a dal tadka for lunch or dinner. To make the Aloo Bhindi masala the bhindis and the potatoes are sauteed separately and then combined in an onion tomato gravy to make a delicious dish. : Okra is a low-calorie vegetable and contains no saturated fat or cholesterol. They are rich sources of dietary fiber, minerals, and vitamins; often recommended by nutritionists in cholesterol controlling and weight reduction programs. Serve this simple and tasty  along with , and for an everyday meal.  If you like this , you can also try other that you can make for your everyday meals:4.958367889https://www.archanaskitchen.com/aloo-bhindi-masala-gravy-recipe-potato-bhindi-curry-recipe
Khatte Chole Recipe - A Delicious North Indian Chana MasalaKhatte Chole Recipe is a very popular Delhi style street food. It is spicy and tart making for a perfect accompaniment with Gehu Bajra Thepla or even a Kulcha for those special monsoon days. The tartness comes from the addition of dried mango powder or amchoor and the ginger in the recipe makes it flavourful and delicious. Serve the Khatte Chole Recipe along with or   along with the fresh onion salad and   for the weekend brunch. Here are a few more Indian street foods that are sure to interest you4.960884354https://www.archanaskitchen.com/khatte-chole-recipe
Wheat Berry Salad With Cranberries & Carrots RecipeThe Wheat Berry Salad With Cranberries & Carrots Recipe is a simple wholesome salad that is made from whole wheat kernels that are also known as wheat berries. Most often we are used to eating wheat in the form of flour or broken wheat, but this form of a salad with cooked wheat berries bring in a lot of fiber into our diets. The addition of orange, cranberries and herbs makes this salad outstanding and delicious.  Serve the Wheat Berry Salad with Cranberries and Carrots as a complete meal for summers or even as a salad for dinner or lunch alongside  . Other recipes that you can try are:4.963210702https://www.archanaskitchen.com/wheat-berry-salad-with-cranberries-recipe
Kottambari Tambuli Recipe - Udupi Style Raw Coriander KadhiTambuli's are a summer coolers from the Udupi region of Karnataka and (Udupi Style Raw Coriander Kadhi) is a delicious variant. Usually, greens are sauteed with spices and ground to a smooth paste, and then added to thin buttermilk. It can be had as a buttermilk or along with rice in summers. Coriander is a wonder green that can be included in summers, as it is a good source of dietary fibres, calcium and magnesium. It is good to lower the bad cholesterol in the body. Kottambari Tambuli Recipe is easy to prepare and quite refreshing during the summers. Serve the  (Udupi Style Raw Coriander Kadhi) along with , or   and  for a simple summer weekday lunch. If you like this recipe, try more like4.881118881https://www.archanaskitchen.com/kottambari-tambuli-recipe-udupi-style-raw-coriander-kadhi
Mushroom Tikka Masala Recipe (Mushroom & Bell Peppers In Spicy Tomato Gravy)Mushroom Tikka Masala Recipe is a perfectly roasted chunks of marinated mushrooms and bell pepper in a fragrant and spicy tomato based gravy. Skillful to make and a crowd pleaser for sure. Mushroom Tikka Masala Recipe can be served for lunch or dinner along with  or   and  . If you like this recipe, here are a few more recipes that you might also love4.774842767https://www.archanaskitchen.com/mushroom-tikka-masala-recipe-mushroom-bell-peppers-in-spicy-tomato-gravy
Gehu Bajra Thepla Recipe - Bajra Masala ParathaGehu Bajra Thepla Recipe is a healthy preparation of the Gujarati Indian Flat Bread known as theplas. The addition of ginger, green chillies, black pepper gives the thepla and additional punch, giving the millet thepla a good taste. Serve the Gehu Bajra Thepla Recipe with   and Jaggery for dinner. You could pack these theplas in a lunch box or to children rolled up as a snack. If you are looking for more Indian Bread here are some : 4.936085220https://www.archanaskitchen.com/gehun-bhajra-thepla-recipe-spiced-wheat-millet-flat-bread
Crisp Baked Tandoori Mayo Cheddar Chicken RecipeThe Crisp Baked Tandoori Mayo Cheddar Chicken Recipe is a hearty dish that is made with very few ingredients and lip smacking . This easy to make recipe will allure not only kids but all the ages for all you chicken lovers out there. For occasions, the preparations can be done ahead and refrigerated. All you need is baking it when needed. Baking the chicken makes it healthier and is ideal weekend feast for weight watchers too. has come up with an amazing variants of Mayonnaises which can not only be used as just dips on the side, but it also appeals you to experiment with it to create easy and exceptional delicacies. One such variant of mayonnaise is Tandoori Mayo which has refreshing tandoori zest with perfect spiciness and aroma, and this thrilled me to use it not as a dip but as soul of the dish- Crisp Baked Tandoori Mayo Cheddar Chicken. Serve Crisp Baked Tandoori Mayo Cheddar Chicken along with as an evening snack or as a party appetizer.  If you like this recipe, here are some more baked chicken recipes:4.911699779https://www.archanaskitchen.com/crisp-baked-tandoori-mayo-cheddar-chicken-recipe
Turkish Pide Recipe - Crusty Bread with Sesame Seeds is flat and fluffy bread that usually had during the season of Ramadan. The dough is made from an equal proportion of maida and whole wheat flour which is mixed along with active dry yeast. The dough is then rested for an hour and does not require any kneading. The dough is then flattened using hands and sprinkled with black and white sesame seeds. The bread is best to be had when it is taken out right from the oven. Serve the  with a bowl of or with an array of to enjoy it as your appetizer. If you are looking for more bread recipes here are some : 4.932146830https://www.archanaskitchen.com/turkish-pide-recipe-crusty-bread-with-sesame-seeds
Gajar Pulao Recipe - Spiced Carrot RiceCarroty Flashed Rice as I like to call this is packed with nutrients, along with the Basmati Rice is pleasantly aromatic for your weekday lunch and dinner. Simple to make and delicious to eat, you should definitely give this recipe a try. Serve along with or any other raita of your choice and a roasted for a delicious weekday meal. If you like this recipe, you can also try other that you can pack in your Lunch Box or make it for your everyday meals:4.885638298https://www.archanaskitchen.com/carrot-pilaf
Italian Oat Crust Pizza Topped With Spinach And Paneer Recipe a is wholesome pizza that will let you enjoy it to the fullest without feeling any guilt. The addition of spinach and paneer and the Italian oats in the crust bring out a great taste and the children will surely love it.  Spinach contains 6 percent of your daily value of magnesium, a mineral that can help regulate your blood sugar. Spinach is also low in calories.When you eat spinach that has been heated, you will absorb higher levels of vitamins A and E, protein, fiber, zinc, thiamine, calcium, and iron. Serve , along with a party meal made up of and If you like this recipe, you can also try other that you can try:    4.944162437https://www.archanaskitchen.com/italian-oat-crust-pizza-topped-withspinach-and-paneer
Dahi Methi Puri Recipe - Fenugreek Leaves Puri With Yogurt is a crispy puri recipe. Here the puri dough is made by combining methi leaves with whole wheat flour.  The dough is brought together not with water but yogurt or dahi. Dahi helps to make a soft dough.  These Dahi Methi Puris can be served at any time of the day be it breakfast, lunch or even dinner.  Did you know: Fenugreek are known to have a storehouse of minerals and are also known to be a rich source of vitamin C and K as well. A certain study suggest that fenugreek seeds may be helpful to people with diabetes because they contain fiber and other chemicals that are thought to slow digestion and the body’s absorption of carbohydrates and sugar. Fenugreek is said to be an effective heartburn or acid reflux remedy because the mucilage in fenugreek seeds assists in soothing gastrointestinal inflammation, and coating the stomach and intestinal lining. Serve Dahi Methi Puri along with   or   alongside some   and a glass of   for a Sunday brunch. 4.958863275https://www.archanaskitchen.com/dahi-methi-puri-recipe-fenugreek-leaves-puri-with-yogurt
Lentil Tabbouleh Recipe (Middle Eastern Vegetarian Salad With Lentils)Lentil Tabbouleh Recipe is a beautiful twisted version incorporating the healthy proteins into the traditional tabbouleh to make Middle Eastern Vegetarian Salad With Lentils. Tabbouleh is a Middle Eastern vegetarian salad, made using tomatoes, parsley and mint with a mild drizzle of olive oil. It is served as a part of the mezze in Arabic cuisine. Modern version makes use of bulgur wheat or couscous too. It is very light and refreshing making it a perfect summer salad. Serve Lentil Tabbouleh recipe- Middle Eastern Vegetarian Salad With Lentils as a part of the mezze for weeknight supper with perfect , , yogurt, , and or have it for lunch on a hot summer afternoon as a refreshing salad. Have a look at more of the salad recipes4.933599601https://www.archanaskitchen.com/lentil-tabbouleh-recipe-middle-eastern-vegetarian-salad-with-lentils
White Beans And Spinach Enchiladas Recipe With Spicy Jalapeno SauceWhite Beans And Spinach Enchiladas With Spicy Jalapeno Sauce is a delightful Mexican dish that is perfect for a weeknight dinner with the family, or a stylish dish for a dinner party. Enchiladas are rolled tortillas filled with meat or vegetable stuffing and covered with sauce, cheese and baked. These vegetarian enchiladas are filled with cannelloni beans, spinach and corn and covered with spicy jalapeno sauce. Serve the White Beans And Spinach Enchiladas With Spicy Jalapeno Sauce warm along with some thick cut  ,   or   for a weeknight dinner. Other recipes that you can try are:4.940652819https://www.archanaskitchen.com/white-beans-and-spinach-enchiladas-with-spicy-jalapeno-sauce
Bihari Aloo Bhujiya Recipe is a simple and humble recipe prepared in the households of Bihar. It requires the common ingredients available in the kitchen pantry and doesn’t involve much complex cooking techniques. It can be served as breakfast with parathas or as lunch with rice and curry.  Serve the along with  ,   for a wholesome weeknight dinner. If you like this recipe, you can also try other such as4.815310163https://www.archanaskitchen.com/bihari-aloo-ki-bhujiya-recipe
Sweet & Spicy Soy Dipping Sauce Recipe Sweet & Spicy Soy Dipping Sauce Recipe is a lip smacking thin dipping sauce made by combining brown sugar along with salty soy sauce, with a dash of tang from the vinegar and some heat from the paprika and sriracha sauce.   A classic Asian style dipping sauce, it can be served with appetizer that just need a dunk and pop in the mouth.   Serve Sweet & Spicy Soy Dipping Sauce Recipe with   or 4.955064737https://www.archanaskitchen.com/sweet-spicy-soy-dipping-sauce-recipe
Arbi Ka Saag RecipeArbi Ka Saag is a spicy and delicious curd based gravy which is very famous among the Rajasthani households. Due to its unique taste, it can also be served during weekend dinner or lunch parties. Serve Arbi Ka Saag with   and   or Steamed rice for a weekday lunch or dinner. You can also try other Gravy based recipes such as  4.869879518https://www.archanaskitchen.com/arbi-ka-saag-recipe
Karamani Poriyal Recipe - Yard Long Beans Stir Fry | Chawli | Barbati SabziKaramani Poriyal is a very traditional South Indian style stir fry, that is very healthy, nutritious and quick to make. Karamani also known as Yard Long Beans, is a very nutritious vegetable having the lowest amount of calories and highest amount of soluble and insoluble fibers making it a perfect food for weight watchers. Addition of red chilli during making the tadka is completely optional. Serve the Karamani Poriyal with Steamed Rice and / for the weeknight meal. If you like this recipe, you can also try other similar recipes such as4.896426496https://www.archanaskitchen.com/karamani-poriyal-south-indian-style-yard-long-beans-stir-fry-recipe
Grilled Aubergines with Tzatziki Sauce RecipeGrilled Aubergine with Tzatziki Sauce is a delicious and creamy dish of eggplant served with light yogurt based sauce. Eggplant is a very versatile vegetable, you can make a stunner of a dish in any cuisine with it. The glossy deep purple skin encasing the soft cream flesh dotted with ruby red pomegranate seeds makes this dish the show- stopper at any party menu. Grilled Aubergines Recipe is a great way to include eggplant in the daily menu and the light yogurt based sauce makes it a perfect meal for the summer season.  Serve Grilled Aubergine with Tzatziki Sauce warm or at room temperature as an appetizer for your party along with  .4.947225981https://www.archanaskitchen.com/grilled-aubergines-with-tzatziki-sauce-recipe
Konkani Style Southe Koddel Recipe-Mangalore Cucumber in Coconut curry is an authentic recipe from the coastal region of Karnataka. It is a creamy and tangy curry simmered with Mangalore cucumber. The curry is then seasoned well with some crispy curry leaves and Crackled mustard seeds. Southe means Mangalore cucumber in Konkani and Koddel refers to coconut curry. This recipe is made preferably in the monsoon season as it is very comforting to be eaten along with some steamed rice. Serve the along with  and  as a refreshing drink at the end.  If you are looking for more Konkani recipe here are some: 4.902873869https://www.archanaskitchen.com/konkani-style-southe-koddel-recipe-mangalore-cucumber-in-coconut-curry-recipe
Apple Vanilla Whole Wheat Pancakes RecipeServe the Apple Vanilla Whole Wheat Pancakes with more apples or other fruits drizzled with honey or any other seasonal fruit of your choice for a healthy breakfast. If you are looking for more Pancakes recipes here are some of our favorites:    4.779876161https://www.archanaskitchen.com/apple-vanilla-whole-wheat-pancakes-recipe
Pan Fried Chinese Chilli Chicken recipePan Fried Chinese Chilli Chicken recipe is an amazing appetizer recipe which is made on skillet and not deep fried like the traditional chilli chicken recipe. Since it consumes only 3 tablespoons of oil, in comparison to the deep fried recipe, this pan fried recipe is way healthier and appetizing too. Try this Pan-Fried Chinese Chilli Chicken recipe as an appetizer for your next party which will leave you getting praised for. Serve Pan Fried Chinese Chilli Chicken recipe,  and . Here are a few more interesting Chinese recipes to try4.818371608https://www.archanaskitchen.com/pan-fried-chinese-chilli-chicken-recipe
Himachal Style Pahari Sidu Recipe -Stuffed Bread RecipeHimachal Style Pahari Sidu Recipe (Stuffed Bread Recipe) is a traditional stuffed bread made with whole wheat flour dough. The filling is a mixture of green peas and nuts. The bread needs a couple of hours of preparation and is usually eaten with a lentil broth and green chutney by the side. The Himachal Style Pahari Sidu can also be served as an appetizer for your party  as well. Serve the Himachal Style Pahari Sidu Recipe along with  and  for a Sunday brunch.  If you are looking for more bread recipes here are some : 4.905369128https://www.archanaskitchen.com/himachal-style-pahari-sidu-recipe-stuffed-bread-recipe
Baked Egg With Quinoa & Tomato Sauce Recipe is a one pot meal that is baked in the oven. It has three different layer of delicious flavours. There is a bed of quinoa in the bottom and layered with a delicious rich tomato sauce and topped it up with an egg. A good sprinkle of cheddar cheese is finally added on top to make it melt as you bake it in the oven. You can bake this dish until the egg is quite gooey or the way you like the egg to be cooked. This will make a one dish meal in itself for your Sunday breakfast.  Serve the  along with a hot cup of and some by the side to make your Sunday Brunch special.  If you are looking for more Egg recipes here are some : 4.941176471https://www.archanaskitchen.com/baked-egg-with-quinoa-tomato-sauce-recipe
Foxtail Millet Pongal RecipeIncorporating millets in our diet is very important and Foxtail Millet Pongal Recipe is an effort at this. I try to include different types of millets in my breakfast dishes. Also healthy, they make the dish tasty too. For all health conscious people, millets are a boon. This foxtail millet Pongal is one such recipe that includes health and taste. Soaked foxtail millet and yellow lentils are cooked and seasoned with cumin, whole peppercorns, ginger pieces, curry leaves and cashews fried in ghee to prepare it. Foxtail Millet Pongal Recipe one of the popular and comforting south Indian breakfast recipes. Take a look at our other popular Pongal recipes4.893251534https://www.archanaskitchen.com/foxtail-millet-pongal-recipe
Healthy Methi Matar Malai (No Cream) RecipeLight & Healthy Methi Matar Ki Sabzi is a classic dish that is most often made with a lot of cream and cashew nuts, making it heavy. This recipe is light and nutritious and made with ingredients like hung curd and almonds to neutralize the bitterness of the fenugreek leaves. You can serve the Methi Matar Malai along with   for a weeknight dinner. If you are looking for methi recipes here are some :  Just a handful of , approximately one ounce, contains one-eighth of our necessary daily protein? Almonds are a source of vitamin E, copper, magnesium, and high-quality protein. is loaded with various minerals, vitamins and anti-inflammatory compounds. The seeds and leaves are rich in vitamins such as thiamin, folic acid, riboflavin, niacin, vitamins A, B6, and C. Fenugreek (Methi) is also a storehouse of minerals such as copper, potassium, calcium, iron, selenium, zinc, manganese, and magnesium. By using Fenugreek (Methi) in your diet, you can reap various health benefits - Helps reduce cholesterol   Helps reduce the risk of heart disease Fenugreek is beneficial for people with diabetes. Aids digestion and many more4.914997557https://www.archanaskitchen.com/healthy-methi-mutter-malai-no-cream
Egg Scramble With Drumstick Leaves RecipeIf your favourite way to cook and eat eggs is a scramble then here is one new idea to make it more healthy using a superfood, Drumstick leaves or Moringa Leaves. Be it breakfast or anytime snack just mix in few handful of leaves to get that nutrients that Drumstick Leave have to offer in your system. For all those who do not consume egg yolks, this scramble recipe, goes well with Egg Whites too. A perfect breakfast egg recipe to include in your menu from today.  Drumstick leaves is known for its excellent source of nutrition and is natural energy booster. Drumstick leaves also known as Moringa, helps lower blood pressure, blood sugar in diabetics and is a also sleep aid. Its detoxifying effect may come from Moringa's ability to purify water. Moringa acts as a coagulant attaching itself to harmful material and bacteria. Serve recipe for breakfast along with a cup of  .  If you like this recipe, here are a few more Egg Scramble Recipes4.923162584https://www.archanaskitchen.com/egg-scramble-with-drumstick-leaves-recipe
Spicy Sweet Potato Hash Brown Waffles Recipe is a delicious take on waffles which you would be delighted to try them at home. There is no need of a waffle batter in this recipe, all you require are eggs, sweet potato and some spice. The eggs will help in creating a nice fluffy texture to the waffle. The sweet potato are then grated and added to the egg mixture to give a different taste to the waffle.  Serve the along with bowl of ,  and cup of coffee to make it a complete Breakfast meal of its own. If you are looking for more Waffle Recipe here are some : 4.933333333https://www.archanaskitchen.com/spicy-sweet-potato-hash-brown-waffles-recipe
Chettinad Paruppu Urundai Kuzhambu (Steamed Lentil Balls Cooked in a Tangy Curry) RecipeChettinad Paruppu Urundai Kuzhambu (Steamed Lentil Balls Cooked in a Tangy Curry) is a traditional curry from the chettinad region of the Tamil Nadu. Chettinad cuisine is believed to be one the spiciest cuisines in India. The preparation is fairly simple, but has a perfect mix of flavors. Paruppu Urundai Kuzhambu, means steamed lentil balls dunked in a spicy, tangy curry in tamil. Serve the Chettinad Paruppu Urundai Kuzhambu (Steamed Lentil Balls Cooked in a Tangy Curry) with Steamed Rice, Kootu, and Appalam for the weeknight dinner. You may also like to try other Chettinad Recipes and serve them to your family.4.901640955https://www.archanaskitchen.com/chettinad-paruppu-urundai-kuzhambu-steamed-lentil-balls-cooked-in-a-tangy-curry-recipe
High Fiber Oat And Orange Coconut Parfait RecipeHigh Fiber Oat And Orange Coconut Parfait Recipe is made with Nutri Choice Oats & Orange Biscuits which are loaded with Fiber and the goodness of healthy oats and oranges.  Cooked oats are mixed with Greek yogurt and desiccated coconut and sweetened with little honey.  Fresh fruits like oranges and pomegranate are added to give High Fiber Oat And Orange Coconut Parfait more flavour, nutrition and notes of freshness. This parfait can be assembled the night before to serve for breakfast as it needs to be refrigerated. Carry High Fiber Oat And Orange Coconut Parfait as a office snack as well. Serve High Fiber Oat And Orange Coconut Parfait along with   or  for a fulfilling breakfast. 4.976857491https://www.archanaskitchen.com/high-fiber-oat-and-orange-coconut-parfait-recipe
Missi Roti Recipe (Spiced Gram Flour Flat Bread)Missi Roti is delectable flatbread from Rajasthan that is made from gram flour and spiced with green chilies and flavored with black salt and ginger. The Missi roti tends to get dry, so it good to serve it hot along with butter and jaggery, accompanied with or  . If you like this recipe, try more Indian flatbread recipes like4.859154930https://www.archanaskitchen.com/missi-roti-spiced-gram-flour-flat-bread
Broccoli With Lemon Butter Sauce Recipe Broccoli With Lemon Butter Sauce Recipe is an easy side dish to be prepared with few ingredients in hand. It is a healthy recipe because of loads of broccoli in the dish. Here is a simple yet delicious Broccoli recipe that can be made within a few minutes. A perfect side dish to and bread, or your favorite pasta. Did you know: Broccoli is a vegetable that is packed with essential nutrients, it is high levels of fiber, it has a rich source of vitamin-C, vitamin A, iron, vitamin K, B-complex vitamins, zinc, phosphorus and phytonutrients. Here are a few more recipes to cook with Broccoli4.871394231https://www.archanaskitchen.com/broccoli-with-lemon-butter-sauce-recipe
Parangikkai Keerai Kuzhambu Recipe (Pumpkin Spinach Curry)Parangikkai Keerai Kuzhambu is a yellow pumpkin curry combined with spinach to make a delicious weeknight dinner. This is a favorite preparation where the combination of green chillies and coconut along with coriander seeds and jaggery adds a touch of spice and sweetness. We love the pumpkin spinach curry (Parangikkai Keerai Kuzhambu) at home and typically savor it with steamed rice or broken wheat.4.942976356https://www.archanaskitchen.com/parangikkai-keerai-kuzhambu-pumpkin-spinach-curry
Chunky Cucumber Salsa RecipeChunky Cucumber Salsa Recipe is a refreshing light appetizer for a party, or a game night at home. It also makes a cooling, satiating snack for mid-day or for a kiddie snack box. Garden fresh flavors and a crunchy texture thanks to the chunky cucumber, this is quick to put together in case you’re catering to sudden guests or a hungry child. Bashing the cucumber with a rolling pin, instead of cutting it neatly them releases its juices and adds to the depth of flavour. The released juice mingles with seasonings and coats the vegetables to enhance the flavour and makes it extremely moreish. If you have access to the green English cucumbers, you can even leave the skins on.  Serve the Chunky Cucumber Salsa with Chips made of or as an accompaniment to or . Other recipes that you can try are:4.840885142https://www.archanaskitchen.com/chunky-cucumber-salsa-recipe
Dal Shorba Recipe - Indian Style Lentil Soup is a healthy lentil soup that can be prepared in less time with ingredients available at home. It is very comforting in winters and packed with proteins. It is best served as appetizer with croutons or bread sticks. There are various types of Shorbas that can be prepared with Toor dal (Arhar) or Masoor Dal but in this recipe we have used Yellow Moong Dal which is easily available in every Indian kitchen.  Serve as a soup along with a starter like   and complete your North Indian Style lunch on a Sunday with   and  . If you like this recipe, here are a few more Soup Recipes4.954768674https://www.archanaskitchen.com/dal-shorba-recipe-lentil-soup
Steamed Chicken With Salad Recipe Recipe is a wonderful to add protein into your everyday diet. The chicken is steamed and then glazed with a dressing, it is then served over a bed of shredded crunchy cabbage, carrot, and bell peppers. The dressing is quite citrusy and sweet and goes really well with the steamed chicken. This dish is perfect for people who seek to have a healthy diet and crave to have something exotic. As the chicken is cooked with minimal oil and less fat. Serve the  on its own with  for a healthy protein rich meal. If you are looking for more Salad Recipes, here are some : 4.953035510https://www.archanaskitchen.com/steamed-chicken-with-salad-recipe
Hariyali Tawa Fish Fry Recipe is a lip smacking non vegetarian fish recipe where the fish is marinated with a hint of traditional spices like garam masala powder, lemon, coriander leaves and also mint leaves and then pan fried. The besan and onion adhering to the fish pieces crisps them up and the lemon imparts a nice tangy flavour to this appetizer. This fish fry has a earthy flavour because of garam masala, green chilli, and garlic.  Serve  and  with  , &   or   for a complete meal. If you like this recipe, try more like4.878272251https://www.archanaskitchen.com/hariyali-tawa-fish-fry-recipe
Andhra Style Davva Aava koora Recipe (Sweet and Spicy Banana Stem Peanut Curry Recipe) Andhra Style Davva Aava koora Recipe (Sweet and Spicy Banana Stem Peanut Curry Recipe) is an Indian curry made from Banana stem and crunchy peanuts tossed in sweet and spicy Andhra style gravy. Banana Stem Banana Stem is a local ingredient in Tamil Nadu which is prepared in most of their house hold. Banana Stem is very fibrous and diabetic friendly ingredient. It helps to solve any gastric problems in the body. Serve the Andhra Style Davva Aava koora Recipe (Sweet and Spicy Banana Stem Peanut Curry Recipe) with steam rice or with to enjoy your Lunch meal.  If you are looking for more Banana Stem Recipe here are some : 4.901015228https://www.archanaskitchen.com/andhra-style-davva-aava-koora-recipe-sweet-and-spicy-banana-stem-peanut-curry-recipe
Sorakkai Kozhukattai Paal Kuzhambu Recipe - Bottle Gourd Curry is an authentic recipe from Tamil Nadu. It is a mildly spiced curry with coconut and tiny rice dumplings ( ) that are cooked along with bottle gourd. Sugar is added to give a little sweet taste .Tiny and chopped bottle gourd gives nice texture to the curry. As it is mildly spiced we can pair it up with any tangy and spicy gravies like puli kuzhambu for lunch. Serve  along with   or even   for a wholesome lunch. If you like this recipe, here are a few more 4.931964056https://www.archanaskitchen.com/sorakkai-kozhukattai-paal-kootu-recipe-bottle-gourd-curry
Chinese Fried Rice Recipe With Chicken And Shredded LettuceChinese Fried Rice Recipe With Chicken And Shredded Lettuce is a quick and easy Chinese recipe to comfort you on those lazy days when you really don't feel like cooking anything fancy yet expect a delicious one pot meal. Boneless chicken chunks, sauteed with shredded lettuce and rice makes an amazingly flavorful fried rice that is not just aromatic and tasty but absolutely filling and comforting. Serve Chinese Fried Rice Recipe With Chicken And Shredded Lettuce with  and   for dessert.  Here are some more recipes to try out Chinese cuisine4.933497537https://www.archanaskitchen.com/chinese-fried-rice-recipe-with-chicken-and-shredded-lettuce
Green Chilli Vegetable RecipeGreen Chilli Vegetable is a quick and easy recipe which can be served with paratha or roti. It is best served as a side dish along with your Rajasthani or Gujarati meal. The spiciness and the sweetness of this dish makes the entire meal more tasty and flavourful. Serve Green Chilli Vegetable along with and for a simple and delicious weekday lunch or dinner. If you like this recipe, you can also try other Dry Vegetable recipes such as4.865120681https://www.archanaskitchen.com/green-chilli-vegetable-recipe
Chingiri Paturi RecipeChingiri Paturi or Prawn Paturi is a famous traditional dish from Bengal cuisine that also belongs to the coastal region of West Bengal. Prawns cooked with minimum ingredients are parceled in banana leaf and then steamed is a delicious recipe that comes from my mother's diary. The dish is typically enjoyed with plain hot rice with a tinge of lemon on it. The dish is typically enjoyed with plain hot rice with a tinge of lemon on it. Here are few Bengali dishes which you can try at your home.4.904907975https://www.archanaskitchen.com/chingiri-paturi-recipe
Tortilla Pizza With Tomato, Onion And Capsicum RecipeThe moment you mention the word pizza everyone jumps with joy. Everyone loves pizza and we love to have them in various ways. Therefore, we have come up with this which is a very simple recipe. Tortilla, as you know, are thin and flatbreads made from either corn, wheat flour or plain flour. You can either make these tortillas at home or get it from a store. You can add any type of toppings on this pizza. This is a great Homemade pizza recipe that you can make at home for your evening snacks or tea time snacks. Serve the along with a and a to end the delicious meal. If you like this recipe, you can also try other Easy Pizza recipes such as4.926136364https://www.archanaskitchen.com/tortilla-pizza-recipe
Fruit Pachadi RecipeA sweet, juicy and tasty fruits and yogurt delicacy with lots of coconut and green chilies makes Fruit Pachadi Recipe. This is a South Indian style fruit raita where fruits are cooked and then mixed with yogurt and tempered with chilli and mustard. The pachadi tastes heavenly when served with lunch or dinner and of course, it suits to play the role of mock role of dessert as well. Serve Fruit Pachadi Recipe with  recipe or with with hot . Here are few more similar recipes to try as a side dish to the main meal4.901898734https://www.archanaskitchen.com/fruit-pachadi-recipe
Kathirikai Rasavangi Recipe - Eggplant is a Tangy Coconut GravyKathirikai Rasavangi Recipe - Eggplant is a Tangy Coconut Gravy is a very traditional recipe from the households of Tamil Brahmins. The freshness of the dish comes from adding the freshly ground spice paste to brinjal/ eggplant. It has a very distinct flavour with the addition of coriander seeds and peppercorns. Serve the Kathirikai Rasavangi Recipe with Steamed Rice,  ,   to make this recipe a complete south indian meal.Here are a few more Brinjal/ Eggplant recipes that can make a wholesome meal4.853608247https://www.archanaskitchen.com/kathirikai-rasa-vangi-recipe-egg-plant-is-a-tangy-sweet-coconut-gravy
Shakkar Para Recipe | Gur Para | Shankarpali - Diwali Festive SnackShankarpali also known as Shakkar Para is a traditional Diwali Snack usually made during festivities like Diwali. This crunchy, flaky deep-fried snack is also a great tea time snack. A pre-made stock of Shakkar Para is also a very handy munching snack for the ever hungry kids! Shakkar Para can be made savoury as well as sweet. For this sweet version, lightly sweetened wheat dough with jaggery is rolled out and cut into diamonds or squares and then deep fried till crisp. For crisp Shakkar Para roll out the dough as thin as you can. For a slightly soft, chewy texture make thicker pieces. Fry on a low-medium flame so that the pieces are cooked through. You can also optionally dust it with with cinnamon sugar. Serve Shakkar Para as a tea time snack or or even make it as a snack for Diwali. If you like this recipe, you can also try  4.805564868https://www.archanaskitchen.com/shakkarpara-shankarpali-recipe
Bengali Style Kaddu Lobia ki Sabzi with Panch Phoran Masala is a delectable dish that is wholesome, packed with nutrients, proteins and the special Panch Phoran, that is a classic Indian five-spice powder. The addition of the freshly roasted spices, along with ginger, onions and tomatoes roasted along with the kaddu brings our the perfect blend of taste and texture. Serve the with   and  . Black-eyed peas are part of the legume family that is known as being a primary source of plant protein. A half-cup serving has only 80 calories, making black-eyed peas an excellent choice for anyone trying to drop excess weight. One of the main health benefits of black-eyed peas is their high fiber content. Fiber is a nutrient that helps regulate your digestive system, and increasing your intake could help alleviate constipation and symptoms of irritable bowel syndrome. Black-eyed peas contain zinc, an essential trace mineral that has significant health benefits. The zinc in black-eyed peas also has antioxidant properties, which help protect your cells from free radicals that contribute to several health problems and can speed up the aging process. If you like this recipe, you can also try other Vegetable recipes such as4.901287554https://www.archanaskitchen.com/bengali-style-kaddu-lobia-ki-sabzi-with-panch-phroran-masala
Doddapatre Tambuli Recipe (Karpooravalli Thayir Pachadi)Doddapatre Tambuli Recipe is a popular healing, nourishing cold yoghurt curry from Karnataka. Doddapatre, also known as Big Thyme in English, Ajwain leaves in Hindi, Karpooravalli in Tamil, Owa in Marathi and Pani Koorka in Malayalam - is known to have a lot of medicinal values. It has a very distinct smell and flavour to it, which resembles camphor and is known to improve digestion, relieve chest congestion and have overall good health benefits. It also reduces skin related issues when crushed and the juice applied on sensitive areas. Tambuli is a cold yoghurt curry made by grinding a herb, vegetable or spice with coconut and a handful of spices. Sometimes it is also given a tempering which enhances the flavours. Serve this Doddapatre Tambuli along with hot and ghee as the first course during a South Indian lunch or dinner. You can also try some other soothing yoghurt-based dishes like4.880340934https://www.archanaskitchen.com/doddapatre-tambuli-recipe-karpooravalli-thayir-pachadi
Narthangai Curry | Sweet and Sour Citron fruit CurryHere are a few more gravy recipes to try4.901993355https://www.archanaskitchen.com/narthangai-curry-sweet-and-sour-citron-fruit-curry
Goan Style Tonak Alsanyache Recipe (Black eyed beans cooked in Tonak Masala Recipe)Goan Style Tonak Alsanyache Recipe (Black eyed beans cooked in Tonak Masala Recipe) is a typical Goan dish that is made from a legume and potatoes. The gravy is traditionally made from a red cow peas but the masala that is used in this gravy can be used for any legumes or vegetables. The Tonak masala spice mix used in this recipe has unique blend of whole spice such as coriander seeds, cinnamon, red chilies, peppercorns, star anise, cloves, cumin and cinnamon. Serve the Goan Style Tonak Alsanyache Recipe along with hot Pavs or along with a to enjoy your Sunday meal. If you are looking for more Goan recipe here are some:  4.918973666https://www.archanaskitchen.com/goan-style-tonak-alsanyache-recipe-black-eyed-beans-cooked-in-tonak-masala-recipe
Baked Matar Kachori Recipe - Delicious Evening SnackMatar Kachori, a native to Rajasthan is a flaky, crisp, traditionally deep fried pastry filled with spicy peas filling. Here I have baked these Kachori in the oven and believe me, it was as delicious as the deep fried ones. Make these Baked Matar Kachori at home for your tea time parties or evening snacks and impress your family and friends. Serve this delicious and tasty Baked Matar Kachori with or and a hot cup of  or your evening snacks, as an Indian appetizer for potluck and as starters for dinner parties. If you like this recipe, you can also try other Kachori recipes such as4.979695431https://www.archanaskitchen.com/baked-matar-kachori-recipe-delicious-evening-snack
Paneer Tikka Kathi Roll RecipeThe Paneer Tikka Kathi Roll Recipe is a classic Indian Street Food snack that you can find in the streets of North India. Even Kolkata has its own set of Kolkata Egg Rolls that are a classic favorite at home. These rolls are traditionally made with a lot of maida and cooked in a lot of oil and then wrapped into a roll along with a favorite filling. In this recipe of the Kathi roll, I have made the Wrap Dough with whole wheat flour and then filled it with a chatpata Paneer Tikka Masala which is absolutely delicious. Serve the Paneer Tikka Kathi Rolls as a snack for tea on weekends, as an appetizer for parties along  and  or make it less spicy and pack it into your kid's lunch box.   If you like Wraps & Rolls, you must try :4.909030873https://www.archanaskitchen.com/paneer-tikka-kathi-roll-recipe
Traditional Matar Kachori RecipeMatar Kachori, a native to Rajasthan is a flaky, crisp, deep fried pastry filled with spicy peas filling. Make these Kachoris at home for your tea time parties or evening snacks and impress your family and friends. Serve this delicious and tasty Matar Kachori with or and a hot cup of  or your evening snacks, as an Indian appetizer for potluck and as starters for dinner parties. If you like this recipe, you can also try other Kachori recipes such as4.854585635https://www.archanaskitchen.com/matar-kachori-recipe
Gobi and Soya Keema RecipeKeema is a South Asian meat dish that literally means minced meat in Turkish. Keema can be made with any meat but usually Keema is associated with mutton mince. Most Keemas are minced meats that are mixed with aromatic spices that are either eaten by itself or added to rice or stuffed in breads. is grated cauliflower dish cooked with soya granule, potato and peas. The word Keema is usually referred as Lamb Mince Curry but Gobi and Soya Keema is a vegetarian version of the same dish with a healthy addition of soya granules. For the vegetarian party menu this could be a good choice for side dish even for kids school lunchbox this goes well with chapati or paratha. This recipe is a great way to include Soya Granule in your daily menu. Serve  along with and for a weekday dinner with your family. If you like this recipe, you can also try other that you can make for your everyday meals:4.820982515https://www.archanaskitchen.com/gobi-and-soya-keema
Mangalorean Style Sonay Sukka Recipe - Dry Chickpea Stir Fry is a very important dish for every Mangalorean meal plate. The preparation starts by tempering the mustard seeds, curry leaves, onion and garlic which is called as “Sukka”. It is used in most of the south Indian language in regions like Konkani, Karnataka and Mangalore.  You can as well use the same method in this recipe for many other legumes such as black channa, black eyed peas etc. Mangalorean use a special type of masala called as   which is popular in all their cuisine. Serve the along with   and as your sunday meal for your family.  If you are looking for more , here are some: 4.931913701https://www.archanaskitchen.com/mangalorean-style-sonay-sukhe-sukka-recipe-dry-chickpea-stir-fry-recipe
Ajwain Puri Recipe - Puri Flavoured With Carom Seeds Recipe is a very simple Indian bread which is made from wheat flour and flavoured with a pinch of turmeric and some toasted Ajwain seeds. The bread is deep fried in peanut oil which gives it a crispy and puffed texture. Ajwain seeds have a very distinctive aroma which gives the bread a unique taste.  The Puris are traditionally consumed more by the Indian subcontinent which is eaten for breakfast or as a light meal. There are many variation in the southern and northern region as well. Serve your delicious puffed up with or  and to make it a complete meal. If you are looking for more Indian Bread, here are some of our favourites:4.888853904https://www.archanaskitchen.com/ajwain-puri-recipe
Chutney Podi Sadam Recipe - Rice Flavoured With Chutney Podi, is a  Rice recipe which is a quick mixed rice recipe made with ghee and chutney podi. Make it with your leftover white rice or make fresh rice and try this recipe. Serve it either for South Indian lunch or dinner.  Serve this  , with   and   for a weekday meal.  Take a look at some more which you can cook for your everyday meal4.939091916https://www.archanaskitchen.com/chutney-podi-sadam-recipe
Kathirikai UrulaiKizhanghu Pachidi Recipe (Brinjals And Potatoes With Moong Dal)Kathirikkai Urulaikizhanghu is a Chettinad delicacy prepared by cooking tender Brinjals and Potatoes with moong dal. It can be served as an accompaniment with idli, dosa, and chapatti. It is a versatile dish which can be served over plain rice. The dish is mildly spicy with only green chilies added and can be prepared with the common pantry items, thus making it as favourite for people of all ages and taste. Prepare this Kathirikai UrulaiKizhanghu Pachidi and serve with rice along with for a delicious meal. If you like this recipe, you can also try other Dal recipes such as  4.894134478https://www.archanaskitchen.com/kathirikai-urulaikizhanghu-pachidi-recipe-brinjals-and-potatoes-with-moong-dal
Spicy Stir Fried Broccoli RecipeThe Spicy Stir Fried Broccoli Recipe is a healthy, quick, simple and delicous way of getting the nutritious vegetable into your diet. You can mix and match a variety of things into this recipe, by adding mushrooms, bell peppers, some snow peas or just have it plain. Serve the Spicy Stir Fried Broccoli along with a for your parties or just as a side dish for a weeknight dinner. Broccoli is an anti-diabetes superhero. As with other cruciferous veggies, like kale and cauliflower, it contains a compound called sulforaphane, which triggers several anti-inflammatory processes that improve blood sugar control and protect blood vessels from the cardiovascular damage that’s often a consequence of diabetes. Here are few more party starter recipes to try4.901504788https://www.archanaskitchen.com/spicy-stir-fried-broccoli-recipe
Methi & Pudina Aloo Sabzi Recipe Methi & Pudina Aloo Sabzi Recipe a quick, simple and nutritious vegetables that is packed with flavors from the sautéed pudina leaves and methi leaves also known as fenugreek leaves. The Aloo Methi & Pudina Sabzi when combined with the sautéed caramelized onions and mild spices, makes this dish simple and yet delectable to the palate. Pudina gives it a different flavor as well as it helps in stomach indigestion. Methi is a healthy herb that is good for hair and skin. Serve the Methi & Pudina Aloo Sabzi Recipe along with with and for a quick weeknight dinner. If you are looking for more Sabzi Recipes here are some : 4.917091837https://www.archanaskitchen.com/methi-pudina-aloo-sabzi-recipe
Mujaddara Recipe (Traditional Middle Eastern Rice)Mujaddara Recipe is a traditional Middle-Eastern rice dish that can also be made with cracked wheat or BUlgar wheat. In combination with lentils and the distinguishing element - the caramelised onions - this dish is also called the Medieval ‘poor man’s dish’ as it requires just a handful of simple ingredients. The only skill or patience that is required is to fry the onions. The onions should be sliced evenly and thinly and the rest comes together very simply.  Serve Mujaddara along with   and spiced yogurt or   for a weeknight dinner. Other recipes that you can try are:    4.914772727https://www.archanaskitchen.com/mujaddara-recipe-traditional-middle-eastern-rice
Kori Gassi Recipe - Mangalorean Traditional Chicken Curry With Coconut Milk is a traditional Mangalorean chicken curry made with coconut milk. The delicious curry has a base of coconut and red chilli, an absolute classic from the coastal region of Mangalore. In Tulu language, Chicken is called Kori and Gassi is known as curry. This curry has a lovely blend of different fragrant spices, which is quite unique to Mangalorean cultural and heritage.  Coconut plays an important part in Mangalorean cuisine and the main ingredient in the Kori Gassi is the coconut. The sweetness of the coconut milk balances the spicy flavours from the red chillies, peppercorns, cloves and the bitterness from the fenugreek seeds.Traditionally, Mangalorean Chicken Curry is served with Kori , a traditional and unique crispy flatbread made from rice flour, or Neer Dosa or just steamed rice. Serve Kori Gassi Recipe (Mangalorean Traditional Chicken Curry With Coconut Milk) along with and for your weekday dinner. If you like this recipe, you can also try other Mangalorean recipes such as4.932194617https://www.archanaskitchen.com/kori-gassi-recipe-mangalorean-chicken-curry-with-coconut-milk
Balsamic Glazed Eggplant Feta Rollatini RecipeEggplant Rollatini is an Italian inspired vegan dish, made with feta cheese and marinara sauce. This dish is easy to prep and even quicker to prepare. A traditional rollatini is oven roasted, but in this recipe we are pan frying the eggplant to cook it. We have also added tomatoes and olives as a stuffing along with the feta cheese to make a more interesting dish.  Serve Balsamic Glazed Eggplant Feta Rollatini Recipe as an appetizer along with  If you like this recipe, here are a few more Eggplant Recipes4.968888889https://www.archanaskitchen.com/balsamic-glazed-eggplant-feta-rollatini-recipe
Tamil Nadu Style Kothamali Aval Upma Recipe - Coriander Poha RecipeTamil Nadu Style Kothamalli Aval Upma Recipe is an easy recipe made with flattened rice flakes (poha) that is tossed with fresh and aromatic coriander paste. Toasted peanuts are also added to this poha to give it an extra crunch while eating. In many states, this type of preparation is common and called different names such as poha in North India and Upma in the South part of India. Serve the Tamil Nadu Style Kothamali Aval Upma Recipe (Coriander Poha Recipe) along with a cup of hot .  If you are looking for more Upma recipes here are some : 4.876895188https://www.archanaskitchen.com/tamil-nadu-style-kothamali-aval-upma-recipe-coriander-poha-recipe
Namak Para Recipe - Traditional Diwali Snack RecipeNamak Para is a traditional savory cracker made from maida and flavoured with ajwain and ghee. This recipe the Namal para is made from whole wheat flour and as a delicious texture and taste. This super delicious tea time snack is easy to make and requires just staple ingredients.  Enjoy Namak Para Recipe with hot  as an evening snack or as a festive snack for Diwali. If you like this recipe, you can also try other tea time snacks such as4.934875750https://www.archanaskitchen.com/namak-para-recipe-deep-fried-biscuits
Spinach And Corn Pasta Salad In Jar Recipe in a jar recipe is an interesting and healthy dish that can be packed for lunch. it can keep the vegetables up to 2 days. In this recipe, the healthy combination of sweet corn and spinach is layered along with a tangy and mildly spicy tomato dressing. With this delicious dressing and a whole lot of vegetables and herbs , your lunch is now both tasty, wholesome and gorgeous.  Serve the In a Jar for lunch or for special dinner.  and Spinach and corn pasta salad in a jar can be served together.  You may also wish to try other interesting salad recipes, check few of them from the below-mentioned recipes. 4.962199313https://www.archanaskitchen.com/spinach-and-corn-pasta-salad-in-jar-recipe
Kerala Style Pacha Mango Avial Recipe Avial is a staple which has loads of vegetables in it, and Pacha Mango Avial Recipe is a beautiful twist to the traditional recipe. Avial is dish cooked vegetables with paste in it, and no other spices or spice powders. It tastes delicious and goes perfect with red rice or matta rice (Kerala rice) and sambar. You can use vegetables like carrots, elephant yam, plantain, pumpkin, eggplant (brinjal), drumstick, beans etc to make Avial. A beautiful sour taste from the mangoes makes this avial really delicious! Definitely give this variation of aviyal a try when mangoes are still in season. Serve  with ,  ,   to make a complete lunch meal. If you like this recipe, you can try more for your everyday meals:4.914715719https://www.archanaskitchen.com/kerala-style-pacha-mango-avial-recipe
Spicy Kiwifruit Salsa & Feta Toasties RecipeThe Spicy Kiwifruit Salsa & Feta Toasties are made from fresh   that have a golden color and is sweet and full of taste. These Kiwi fruits, make perfect desserts or a tea time snack like the one in this recipe. In this recipe the Kiwifruit blends well along with the tabasco sauce, herbs and feta. Serve the Spicy Kiwifruit Salsa & Feta Toasties as an evening snack along with  . Other recipes that you can try are:4.956766917https://www.archanaskitchen.com/spicy-kiwi-salsa-feta-toasties-recipe-made-from-zespri-kiwifruit
Healthy General Tso's Chicken RecipeGeneral Tso's Chicken is a delicious combination of sweet and spicy flavors and the added oats makes it a wholesome dish. It is a perfect dish for your house parties or when you have guests at home for lunch or dinner. Serve Healthy General Tso's Chicken along with  and a  for lunch or dinner. If you like this recipe, you can also try other Chicken recipes such as4.930666667https://www.archanaskitchen.com/healthy-general-tso-s-chicken-recipe
Radhaballabhi Recipe (Bengali Stuffed Poori With Spiced Urad Dal)Radhaballabhi is a famous Bengali Recipe commonly prepared for Breakfast. Radhaballabhi is usually prepared with urad dal and spices for festive occasion like Krishna Janmashtami. It is a slightly sweeter poori in taste than kachoris. When I was searching for some crispy breakfast, I stumbled upon this stuffed puris. Prepare this Radhaballabhi and pair it with for a fulfilling breakfast. Explore more festive recipes here4.883226324https://www.archanaskitchen.com/radhaballabhi-recipe-bengali-stuffed-poori-with-spiced-urad-dal
Herbed Baby Potatoes Recipe is a super simple vegetarian, gluten free recipe where in potatoes are flavoured with fragrant herbs and served with hung curd or  (the dip recipe might contain garlic, which you can absolutely avoid). Serve  along with and for your weekday breakfast. You can also serve them as appetisers for your parties. If you like this recipe, you can also try other recipes such as4.860084034https://www.archanaskitchen.com/herbed-baby-potatoes
Baked Creamy Potato Gratin RecipeBaked and Creamy Potato Gratin along with fresh and a Toast is a family favorite.It  If you like Gratins, then you must try some of our favorites  4.970552147https://www.archanaskitchen.com/baked-creamy-potato-gratin
Stuffed Mooli Paneer Paratha Recipe A delicious paratha recipe,  , has a stuffing of radish and cottage cheese seasoned with salt and cumin powder. The addition of ginger-garlic-green chilli in the filling gives the paratha a lovely flavour.  is a low calorie vegetable, rich in fibre is known to be very good for the liver and stomach and it acts as a powerful detoxifier too. Radishes have long been known to have a low glycemic index, which means that eating it does not impact blood sugar levels. It also helps regulate the absorption of sugars into the bloodstream. Research suggests that the since radish has low glycemic index, it helps stabilize blood glucose levels and provides slow release energy in turn making it Diabetic friendly. Serve this  along with   or   or   and   for a simple weekday breakfast.  Take a look at our other Paratha Recipes: 4.947583948https://www.archanaskitchen.com/stuffed-mooli-paneer-paratha-recipe
Milagu Keerai Poricha Kootu Recipe - Palak And Moong Dal KootuThe Recipe is a wholesome dish from which is packed with flavors from the roasted urad dal, black pepper which is ground along with coconut. Kootu is essentially a dal and vegetable combination which is coked with some everyday masalas. Did You Know- Amaranth on the other hand is a powerhouse of Iron and Vitamins. Amaranth is rich minerals, such as calcium, iron, phosphorous, and carotenoids, than most vegetables. Research studies show that it has a remarkable protein content: 28.1 grams of protein compared to the 26.3 grams in oats and 13.1 grams in rice. Research studies also show that the protein in amaranth is among the most nutritious vegetable-based protein and can be considered on par with protein from animal-based products. So go ahead, make this for your South Indian lunch and serve it along with steamed rice or  ,  and .  You can also make this for an Indian dinner and serve it with   and . If you are looking for more , here are some more that you can try for your South Indian vegetarian meal4.907962605https://www.archanaskitchen.com/milagu-keerai-poricha-kootu-recipe-palak-and-moong-dal-kootu
Kashmiri Style Rista Recipe - Mutton Kofta Curry is a recipe that a take a lot of efforts and time to create a wonderful dish. The meatballs are made from a finely minced mutton mixed along with pound spice mix and caramelized onions. It is then fried in oil till it is crispy and brown outside. The meatballs are cooked in a tomato and onion gravy. The gravy is simple and light but it will soak up the meatballs completely. Serve the Recipe along with , to enjoy the dish as a complete meal for your Sunday.  If you are looking for more Kofta Recipes here are some :   4.876916701https://www.archanaskitchen.com/kashmiri-style-rista-recipe-mutton-kofta-curry
Shanghai Style Mantou Recipe - Pan Fried Momos is a type of pan-fried dumplings which is a specialty of Shanghai, the dumplings are placed on a flat pan and are given a crispy base and a soft texture on top. The dumplings are cooked by adding a little stock to the pan and covering it so that the wonton wrappers get steamed with the little bit of moisture.It is usually eaten as a breakfast or it is accompanied by a soup bowl. The another name for this dish is called as the “ ”. Serve the  as a party appetizer or as a side dish along with   for a delicious meal.  If you are looking for more momo recipes here are some : 4.894058472https://www.archanaskitchen.com/shanghai-mantou-recipe-pan-fried-filled-momo-recipe
Apple and Bok Choy Salad RecipeBok Choy, Apple Salad Recipe is a yum oriental salad made with a twist. The dressing is perfectly blended with Dijon mustard and peanut butter sauce, the sweetness is cut by adding a little hint of chili sauce and vinegar. The dressing is then tossed with crunchy julienned of apple and bok choy, which compliments really well. Serve the Bok Choy, Apple Salad Recipe as a party appetizer or even as a healthy breakfast. If you are looking for more Salad recipes here are some :  4.910476190https://www.archanaskitchen.com/bok-choy-apple-salad-recipe
Mixed Beans Salad RecipeMixed Beans Salad is a wholesome, healthy and easy to make recipe. When you have some pre-cooked beans in the fridge this salad could be prepared in just a few minutes. Fresh bell peppers, cherry tomatoes are added the beans along with a zesty vinaigrette made with dijon mustard, white wine vinegar to make this salad packed full of flavour.  Beans are a powerhouse of protein and have a high amount of soluble fibre, which is helpful in keeping blood cholesterol low. Beans are an integral part of our daily diet and is most commonly consumed in a variety of curries. The Mixed Beans Salad Recipe is an excellent option to include beans in daily protein chart.  Serve Mixed Beans Salad along with   and   for a complete meal. Other recipes that you can try are:  4.917755818https://www.archanaskitchen.com/mixed-beans-salad-recipe
Black Bean Noodles RecipeBlack Bean Noodles is loaded with veggies and it has a hint of sweet & sourness from the black bean sauce. It is super duper easy to make and is a perfect dinner recipe for a quick weekday meal. It is alo good to make for your house parties or pot luck parties.  Serve Black Bean Noodles on its own or along with  for a weekend dinner. If you like this recipe, you can also try other Noodle recipes such as  4.933789954https://www.archanaskitchen.com/black-bean-noodles-recipe
Spicy & Masaledar Aloo Gobi & Beans Tawa Sabzi RecipeSpicy & Masaledar Aloo Gobi & Beans Tawa Sabzi Recipe uses a blend of Indian spices and is tossed in a tawa to give it a roasted flavor. It is a semi dry dish that is cooked with lots of onions, ginger and garlic which adds to the extra flavors of the dish.   Serve the Masaledar Aloo Gobi & Beans Tawa Sabzi along with , and  to make it a complete meal.  If you are looking for more Aloo recipes here are some : 4.886167974https://www.archanaskitchen.com/spicy-masaledar-aloo-gobi-beans-tawa-sabzi-recipe
Ilish Macher Korma Recipe - Hilsa Fish Curry In Rich Gravy is one of the authentic and traditional recipes of Bengal, especially during the days of Durga Puja. Bengalis have a culture of celebrating festivals intertwined with delicious food, like most part of India does. Delightful fish recipes are just a part of the menu. Here is a Ilish Macher Korma Recipe which is cooked in a gravy of onion, garlic, ginger and more. This is made with hilsa fish. With a generous cashew paste and garam masala, this side dish recipe has a royal flavour and taste. I have kept the spices and flavours to moderate since I love the original mild flavour and taste of hilsa fish when cooked. You may feel free to add more. Serve  along with  ,  ,   and end your meal with   for a traditional meal. If you like this recipe, take a look at more such as:4.878238342https://www.archanaskitchen.com/ilish-macher-korma-recipe
Olya Kaju Chi Amti Recipe - Malvani Cashew Nut CurryOlya Kaju Chi Amti Recipe is a simple dish packed with flavours. A recipe from the Malvani cuisine, a combination of toor dal and masoor dal are cooked together, and given a tadka of freshly ground masala and not to forget the star of the dish the cashew nuts.  Although the authentic recipe, calls for the fresh cashew fruit, before it turns into a nut, the cashew nuts can be boiled and  used as well.  The reason these cashews are used in the region's cooking is that it is freshly grown in that region, making it a popular ingredient in the kitchens lying in the malvani belt.  Serve Olya Kaju Chi Amti along with ,  , a bowl of fresh dahi for a delicious and comforting lunch or weeknight dinner.4.930855661https://www.archanaskitchen.com/olya-kaju-chi-amti-recipe-malvani-cashew-nut-curry
Roasted Vegetable Lasagna Recipe Roasted Vegetable Lasagna  is one of the most favourite dishes for dinner at my home. Packed with vegetables and goodness of ricotta or even paneer and durum wheat pasta make it wholesome, nourishing and absolutely delicious. As with any pasta, I always never fail to make the pasta sauce at home from the basics. Fresh herbs, fresh vegetable, including freshly made Ricotta goes right between the delicate layers of this home baked lasagna. But often times, I do end up buying a pasta sauce and Veeba Pizza & Pasta Sauce has been my favorite Indian brand which I picked up online and I must say, it’s bursting with Italian goodness. The best part is the sauce has all the herbs  like oregano and chillies packed into it, and comes in handy when I want to whip up something really quick when I have guests over. Serve Roasted Vegetable Lasagna Recipe along with   and  . If you like this recipe, here are more lasagna recipes to try4.929469143https://www.archanaskitchen.com/roasted-mushroom-and-eggplant-lasagna-with-riccotta
Konkani Style Vengaya Sagle Recipe - Eggplant Drumstick Curry is a very famous dish among the Konkani. “Sagle” in konkan means anything that is made with ground masala like coconut, coriander seeds and urad dal.  It has a very spicy and sweet flavor to it.  You can add any choice of your vegetable to this dish, keeping the ground masala constant.  Drumstick pods helps to build strong bones, it is very good for pregnant women also. Drumstick pods which are known as moringa in local language is rich in calcium, Iron and vitamins. They are also have properties such purifying the blood, improves digestion and protects against infection. Serve the  along with   and   to make it a complete meal. If you are looking for more here are some: 4.591493571https://www.archanaskitchen.com/konkani-style-vengaya-sagle-recipe-eggplant-and-drumstick-curry-recipe
Chamadumpa Sabzi Recipe - Andhra Style Dry Baked Masala ArbiA delicious dry style Arbi made Andhra style, this is made a bit healthier as in this recipe we have baked the Arbi Arbi absorbs the lovely flavours of the Indian spices, making it a yummilicious dish. Here Arbi is boiled and cut into bite size pieces, which is marinated in spice powders and rolled and baked with yet another chana dal spice powder. Baked until it's nice and crispy.  Serve this  along with  for a complete Andhra style meal.  If you like this recipe, here are a few of our other you must try : 4.891880522https://www.archanaskitchen.com/baked-arbi-chamadumpa-fry
Andhra Style Majjige Saaru/Salla Charu Recipe (Spicy Yogurt Curry Recipe)Andhra Style Majjige Saaru/Salla Charu Recipe (Spicy Yogurt Curry Recipe) is a quick curry made with creamy yogurt that is mixed with caramelized soft onions and curry leaves. This is the best curry during the summer season when you feel like eating something light and refreshing to be served along with steamed rice. Serve the Majjige Saaru/Salla Charu along with , , to go along with it for a comforting lunch meal.  If you are looking for more yogurt based recipes here are some:4.826013514https://www.archanaskitchen.com/andhra-style-majjige-sarru-salla-charu-recipe-spicy-yogurt-curry-recipe
Savoury Oatmeal Porridge RecipeThe Savoury Oatmeal Porridge Recipe is a quick, simple and delicious way to include oatmeal in your diet.Oats being rich in fiber, it helps to people suffering from Cholesterol and Diabetic.This is a quick South Indian style oatmeal recipe & it can be prepared in less than 20 minutes. Serve the Savoury Oatmeal Porridge along with a fried egg and fruits for a wholesome breakfast. If you like Oatmeal Recipes, you must try some of your favorites like -4.895866039https://www.archanaskitchen.com/savoury-oatmeal-porridge-recipe
Pudina Tambuli Recipe Pudina Tambuli/Tambli is a very traditional Karnataka dish which our grannys have been making from many years. Its basically a uncooked yoghurt based dish served along with rice. One can make thambli using different herbs/seeds/peels/ingredients. Today we have Pudina Tambli / mint leaves thambli. The heavenly aroma that comes out of your kitchen when you are roasting these leaves along with some cumin and pepper seeds is so awesome. Serve Pudina Tambli in room temperature with hot steaming rice and or relish as such as a drink. If you like this recipe, you can also try other Tambuli recipes such as4.860109290https://www.archanaskitchen.com/pudina-tambuli-recipe
Gulab Phirni Recipe - Rose Flavoured Rice Pudding Shots is a freshing rice pudding packed with flavours from gulab jal and saffron and sweetened along with dates. It's easy to make, looks beautiful when served in small shot glasses, ensuring you are having the right portions and will light up your festive meals instantly. Make and serve Gulab Phirni at your next house party and wow your guests. Serve Gulab Phirni Recipe along with   and  to guests during festive occasions. Other recipes that you can try are:4.960567823https://www.archanaskitchen.com/gulab-phirni-recipe-rose-flavored-rice-pudding
Veg Lebanese Mihshi Malfuf Recipe (Stuffed Cabbage Leaves)Malfuf is basically lebanese stuffed cabbage rolls. The stuffing used for cabbage can vary from vegetarians/non vegetarians. Lebanese Mihshi Malfuf involves rolling cabbage leaves with a stuffing of rice, spices and then stacking them in a cooking pot in layers with garlic in between. Now simmer them on low heat in a sauce made with tomato, onion and spices etc. Serve Veg Lebanese Mihshi Malfuf along with  for your weekend dinner with friends and family. If you like this recipe, you can also try other Lebanese recipes such as4.906278435https://www.archanaskitchen.com/veg-lebanese-mihshi-malfuf-recipe-stuffed-cabbage-leaves
Creamy Alfredo Cauliflower Pasta Recipe, is healthy way to add cauliflower to make a creamy pasta sauce. The cauliflower will give the same richness like that we have in Alfredo sauce and also it will give an earthy and delicious touch to the sauce. You can also add in some roasted vegetables that goes really well with the pasta. Cauliflower is a good source of vitamin K and protein, it is also rich in fiber which are essential for your body. Serve the along with , by the side to enjoy your meal. If you are looking for more Pasta Recipes here are some :   4.908200734https://www.archanaskitchen.com/cherry-tomato-and-baby-corn-pasta-with-cauliflower-sauce-recipe
Radish Leaves Pachadi RecipeRadish Leaves Pachadi Recipe is a healthy South Indian side dish recipe which is diabetic friendly too. Radish greens are a source of wholesome health and a low-calorie food. Serve Radish Leaves Pachadi Recipe as a side dish with dosa, steamed rice, or  Here are more interesting chutney recipes to try4.901574803https://www.archanaskitchen.com/radish-leaves-pachadi-recipe
Pizza Pinwheels RecipeThese are pretty to look at, easy to eat and yummy to taste. To make it more attractive and kid friendly you can make few pizza pops too out of them and I assure it would be a sure shot hit in any kids parties and a unique centre dish even in your house parties. Serve as a starter along with and  and  for a perfect weekend dinner with a glass of wine. If you like this recipe, you can also try other starter recipes such as  4.966531440https://www.archanaskitchen.com/pizza-pinwheels-recipe
Bhindi Masala Recipe - Bhindi Tamatar Ki SabziThe is a simple and quick recipe that you can make in a jiffy for a weeknight dinner. All you need is Bhindi (Okra/lady's finger), tomatoes and onions and a few basic spices. The Bhindi is first cooked along with onions and the chopped tomatoes are added once the bhindi is three-fourth cooked. Full of flavour and taste, this Bhindi Masala can be made quickly to be packed into your office lunch boxes as well.  Bhindi has many health benefits and rich in folic acid and Vitamin B6. Also it is low in calories and so is a good addition to your daily diet.  Serve the along with   and  for a weekday meal. You can also pack it in your Lunch Box along with . You can also try other that you can make for your everyday meals:4.859868900https://www.archanaskitchen.com/bhindi-tamatar-ki-sabzi-spiced-okra-with-tomatoes
French Toast Recipe Flavored with OrangeFrench Toast With An Orange Twist Recipe made from zesty hung yogurt and orange segments as filling in the humble French toast makes your breakfast special. A low fat dessert masquerading as perfect delicious breakfast! Serve French Toast Recipe Flavored with Orange with coffee or . If you like this recipe, you can also try4.750724638https://www.archanaskitchen.com/french-toast-with-an-orange-twist-recipe
Lemon Rice Recipe - Elumichai Sadam/ChitrannaThe Lemon Rice Recipe also known as Elumichai Sadam in Tamil or Chitranna in Karnataka is a rice that is packed with flavors from lemon, green chillies and curry leaves. Different flavored rice is a very popular way of reusing leftover rice from the previous day. Making use of leftover rice, makes it easy to pack your lunch box for work or school.  Serve the Lemon Rice (Elumichai Sadam/Chitranna) along with papad and , or plain yogurt. If you like this recipe, try more recipes like4.891980959https://www.archanaskitchen.com/lemon-rice-recipe-elumichai-sadam-chitranna
नुव्वुला पचड़ी रेसिपी - Nuvvula Pachadi Recipe एक स्वादिष्ट चटनी है जिसमे सफ़ेद तिल का प्रयोग किया जाता है. इसे बनाने में बहुत कम समय लगता है और आप इसे अपने डोसा, इडली, वड़ा या उत्तपम के साथ परोस सकते है.  को सुबह के नाश्ते के लिए घी रोस्ट डोसा या वड़ा के साथ परोसे।  अगर आपको यह डिश पसंद है तो आप दूसरी चटनी भी बना सकते है,4.777777778https://www.archanaskitchen.com/sesame-seeds-chutney-til-chutney-or-nuvvulu-chutney
Beerakaya Tomato Koora Recipe (Andhra Style Ridge Gourd Curry)Beerakaya Tomato Koora Recipe is a delectable Andhra style ridge gourd cooked in a tomato based gravy. It is spicy and colourful. Ridge gourd is low in saturated fat, cholesterol and calories that aids in weight loss. Ridge gourd juice is used to heal jaundice and to strengthen the immune system against any infection.  Serve the Beerakaya Tomato Koora Recipe along with Phulkas or Steamed Rice with for a light weekday lunch. If you like this recipe, you can also try other Andhra recipes such as4.886436782https://www.archanaskitchen.com/beerakaya-tomato-koora-recipe-andhra-style-ridge-gourd-curry
Makhana Moongphali Ki Kadhi Recipe - Navratri Fasting/Vrat Recipe (Navratri Fasting/Vrat Recipe) is a thin yogurt based gravy dipped in with toasted lotus seed. The gravy tastes slightly sour because of the yogurt that has been incorporated into it. Kadhi is most popular in Rajasthan and Gujarat, it is a considered as light dish. Traditionally it is sweeter in taste because of the addition of jaggery or sugar but it cannot be made without sugar also. Serve your hot  with Sama Khichdi or  and to make it a delicious meal. If you are looking for more Khadi recipes here are some of our favourites:4.803373155https://www.archanaskitchen.com/makhana-moongphali-ki-kadhi-navratri-fasting-vrat-recipe
Andhra Style Kandagadda Vepudu Recipe - Yam Stir Fry Recipe (Yam Stir Fry Recipe) is a typical Andhra style of cooking a dish. The word “Vepadu” literally translates to stir fry in Andhra. So therefore any ingredient that has been tossed and fried with Indian masala can be called as vepadu in Andhra cuisine. In this recipe we used Yam which is called in different names in Indian language such as, Kandagadda, Chenai Kezhangu, Suran etc. It is a root vegetable that has good for instant energy. Serve the along with ,  and  for an everyday Lunch or Dinner.  If you are looking for more here are some:4.900379507https://www.archanaskitchen.com/andhra-style-kandagadda-vepadu-recipe-yam-stir-fry-recipe
Tofu Fried Rice Recipe is a delicious Indo Chinese preparation of rice with vegetables and tofu. This one pot meal is easy to make and turns delicious. Tofu looks like paneer, but it is made from soya bean curd and is healthier than paneer. It is added to most of the Indo Chinese dishes. Did you know- Tofu is a good source of proteins and amino acids. It is rich in iron, calcium and vitamins. It is gluten free and low in calories too. Serve for a weekend dinner along with   and  .  You can also try other similar recipes such as4.948813983https://www.archanaskitchen.com/tofu-fried-rice-recipe
Irish Soda Bread Recipe with Orange Rind and OatsThe Irish Soda bread is traditional food that is very often made for the St. Patrick's day or for the Feast of St Patrick. During my days in Boston, I used to be amused with everything green including clothes and food on this special day. Although the color green is a history and mystery, I love making this bread to remember the long parades in boston and and the festive food that used to be served on this day. This bread is quick to make and delicious too. I have modified an original recipe that I had collected from the Boston Globe newspaper. The original recipe was made with complete all purpose flour with no oats or wheat flour.  If you like making homemade breads, then you must try a few of our classics4.932352941https://www.archanaskitchen.com/irish-soda-bread-with-orange-rind-and-oats
Mixed Sprouts In Chettinad Masala RecipeMixed Sprouts In Chettinad Masala Recipe is a delicious sprouts dish cooked in an aromatic chettinad masala. The chettinad masala is freshly roasted and prepared and has a strong flavour of pepper in it, making it spicy. It is simple yet delicious dish to cook within no time. Sprouts are healthy to include in our diets as they are the high source of proteins. They are either eaten raw in the form of salads or cooked into a curry, making it easy to digest. This Mixed Sprouts In Chettinad Masala Recipe, is spicy, warm and makes for a excellent accompaniment for both steamed rice and roti's. Serve the Mixed Sprouts In Chettinad Masala Recipe along with and for a delicious and comforting weeknight dinner. If you like this recipe, you can also try other Sprout recipes such as4.940000000https://www.archanaskitchen.com/mixed-sprouts-in-chettinad-masala-recipe
Budhha's Delight Recipe (Thin Rice Noodles With Vegetables)Budhha's Delight is a classic Asian dish full of mixed vegetables, tofu and rice noodles in a savoury sauce. A vegan recipe that is full of nutrients and is a classic wholesome vegetarian dish. The dish is traditionally enjoyed by Buddhist monks who are vegetarians, but it has also grown in popularity throughout the world as a common dish available as a vegetarian option in Chinese restaurants. Serve Budhha's Delight on its own for a weekend night dinner. If you like this recipe, you can also try other Asian recipes such as4.921465969https://www.archanaskitchen.com/budhha-s-delight-recipe-thin-rice-noodles-with-vegetables
Matar Masala Tofu RecipeThis is a low-fat vegan recipe, extremely delicious to taste for those who have already introduced tofu in their daily diet. For others who already know the important nutritional values of tofu but still thinking how to introduce in the main course then this recipe will help them find a way to balance with native Indian taste. Here it is used as a substitute for paneer recipe. Tofu, a component in Asian cuisine has gained much popularity due to its high protein content that simply help to lose body weight, lowers cholesterol, good source of iron, calcium and antioxidants. Serve  along with and for a delicious lunch. If you like this recipe, you can also try other for your everyday meals:4.910034602https://www.archanaskitchen.com/matar-masala-tofu-recipe
How To Make Indo-Chinese Spicy Schezuan Sauce At HomeThis Spicy Schezuan Sauce is an essential in making Indo-Chinese dishes at home. It combines the heat of red chillies along with the punch of fresh garlic to make a flavourful basic sauce that can be added to most Indi-Chinese dishes. A little effort in making a large batch ahead of time and storing it for later use will ensure that you can prepare your favourite Indo-Chinese dishes like and with ease, whenever the craving strikes!  You can prepare this sauce and store it in a clean, dry, air tight container in the fridge for up to 10 days, and use it as needed. You can use the Indo-Chinese Spicy Schezuan Sauce for dishes like : 4.738770686https://www.archanaskitchen.com/how-to-make-indo-chinese-spicy-schezuan-sauce-at-home
Vegetarian Corn Chowder Soup RecipeVegetarian Corn Chowder Soup Recipe is one of the ultimate comfort foods for winters. The sharp flavor of celery and the creaminess of the potatoes makes it nutritious and wholesome too. Both corn and potatoes are high in vitamins and minerals, as well as good carbohydrates including fiber that give us the instant energy and keeps us full too. Corn especially is also a nutritional powerhouse that is rich in antioxidants and fibers. Serve the Vegetarian Corn Chowder Soup Recipe along with on a cold winter season.  If you are looking for more Soup recipes here are some : 4.934977578https://www.archanaskitchen.com/vegetarian-corn-chowder-soup-recipe
Whole Wheat Vegetarian Stromboli RecipeThe Whole Wheat Vegetarian Stromboli Recipe is a type of turnover filled with various cheeses, typically mozzarella, and vegetables. The dough is Italian bread dough or a pizza dough.  A stromboli is made with a square shaped pizza dough that can be topped with any pizza toppings and is then rolled into a log and baked.Stromboli's are very similar to calzones, just that it is rolled instead of a half moon shape. The Whole Wheat Vegetarian Stromboli make a perfect snack box for children/ adults where it is easy to consume and not messy as well. Can be served with   and  . If you like Italian food, you must try some of the recipes below4.925139665https://www.archanaskitchen.com/whole-wheat-vegetarian-stromboli-recipe
Badusha Recipe | Balushahi Recipe - Sweet Indian Doughnut Badusha or Balushahi is a recipe for a crunchy sweetened Indian doughnut-like dessert. A favorite during Diwali among other special occasions, this is a labor of love. My mother never failed to make this recipe and I have kept up with her tradition and make in my home for Diwali every year too. After years of experimenting, I have arrived at the perfect method for making this sweet and hope you enjoy making it as well. Serve these Balushahi/ Badusha as a perfect Sweet for any festive occasion. You can also try some other popular traditional sweets that can be prepared at home too like:4.874680307https://www.archanaskitchen.com/badusha-balushahi-recipe
Kodava Kummu Curry Recipe- Coorg Style Mushroom Curry is an authentic recipe that hails from kodava district which is a part of Coorg. Mushrooms are locally known as kummu in their local language. The curry is made with ground coconut, jeera seeds and garlic that is simmered with sautéed onions and tomatoes. Mushroom is a good source protein and it is filled with dietary fiber. It is also low in calories and will make an excellent diet for weight loss. Serve the along with ,  and a  for a wholesome weeknight lunch or dinner.  If you are looking for more Mushroom Recipes here are some : 4.921484888https://www.archanaskitchen.com/kodava-kummu-curry-recipe-coorg-style-mushroom-curry
French Style Potato Salad RecipeBoiled Potatoes are dressed in a simple mustard vinaigrette and herbs to make this hearty It makes for a tasty side dish or a light meal. Cook the potatoes till they are just soft and dress them when they are still warm, so that they soak up the flavors. Fresh herbs make it even more refreshing. Serve the as a side dish for get-together or for a light weekday meal like . If you like this recipe, you can also try other which you can serve along with your Continental Meal:4.852941176https://www.archanaskitchen.com/french-style-potato-salad
Creamy Thai Sweet Potato Curry RecipeCreamy Thai Sweet Potato Curry is an amalgamation recipe of sweet, sour, spicy, nutty and creamy taste and texture. Thai Cuisine is quite enchanting. The abundant use of coconuts, ginger, garlic, peanuts, and chilies gives them a lot of similarity with South Indian coastal cuisine. What stands out is their unique spicy taste from the famous Thai Red Chilies in combination with fresh coconut flavor. The sweet potatoes are first pan or oven roasted and is then cooked in a creamy coconut milk gravy. The aroma of lemongrass, garlic, ginger, turmeric, coconut milk, and the Thai red chilies will make you hungry. Serve Creamy Thai Sweet Potato Curry recipe with for a filling lunch. Here are more of our Thai recipes that will interest you4.915871639https://www.archanaskitchen.com/creamy-thai-sweet-potato-curry-recipe
Vietnamese Lemongrass Shrimp Skewers Recipe Vietnamese Lemongrass Shrimp Skewers Recipe, is a innovative way of making your appetizer. The skewers are made using lemongrass and skewered with asian flavoured shrimp mixture. The skewers are then pan fried which takes just 10 minutes to cook. The shrimp have simple flavours from Vietnamese cuisine like fish sauce, soy, fresh red chillies, coriander leaves. You can add even crab to make it quite delicious and tasty.  Serve the Vietnamese Lemongrass Shrimp Skewers Recipe along with   and   for your weekend party.  If you are looking for more Appetizer here are some : 4.951219512https://www.archanaskitchen.com/vietnamese-lemongrass-shrimp-skewers-recipe
Muringakka Manga Mulakushyam - Mango & Drumstick Kootu Curry is a traditional Kerala recipe made up of Mangoes and drumstick cooked in toor dal and coconut paste. It is also called Moloshyam in Malayalam and Kootu in Tamil Nadu. Mulakushyam can also be prepared with pumpkin, raw green plantain, yam, cucumber, snake gourd and raw jackfruit. Drumstick pods helps to build strong bones, it is very good for pregnant women also. Drumstick pods which are known as moringa in local language is rich in calcium, Iron and vitamins. They are also have properties such purifying the blood, improves digestion and protects against infection. Serve the  along with   and for lunch Here are few of our other Mango recipes to try4.940996169https://www.archanaskitchen.com/mango-drumstick-mulakushyam-recipe-coconut-based-curry
Podi Potta Pachhai Kathirikai | Brinjal Stir Fry Recipe With Curry PowderPodi Potta Pachhai Kathirikai is Brinjal Stir Fry Recipe With Curry Powder. This recipe is made with green brinjal. The long green brinjals are slit lengthwise and shallow fried with spice powders. Fresh 'curry podi' is then sprinkled over it, before tossing the veggies so that they are evenly coated with the masala all over. It's a traditional recipe that I learnt from my grandmother. Serve Podi Potta Pachhai Kathirikai | Brinjal Stir Fry Recipe With Curry Powder along with or steamed rice and sambar of your choice. Here are a few more cry sabzi recipes that you could also try4.912092816https://www.archanaskitchen.com/podi-potta-pachhai-kathirikai-brinjal-stir-fry-recipe-with-curry-powder
Kuvale Sasam Recipe - Konkani Ash Gourd Curry is essentially a Konkani Style Ash Gourd Curry made with a curry of coconut, red chillies and mustard seeds that adds sharpness to the dish.  The ash gourd is pressure cooked and then combined along with this freshly ground masala and finished off with a lovely tadka of mustard seeds, red chillies and crispy curry leaves that add character to the dish.  Serve  along with  ,   and   for your everyday meal. If you like this recipe, you can also try our other such as: 4.929354446https://www.archanaskitchen.com/kuvale-sasam-recipe-konkani-ash-gourd-curry-no-onion-no-garlic
Vietnamese Rice Paper Rolls RecipeVietnamese Rice paper rolls recipe are made by wrapping crisp, fresh vegetables and herbs in Rice paper. These crunchy, healthy salad rolls are easy to make and very versatile. You can also add mango, avocado, radish, beet, cabbage, tofu, paneer, colored peppers etc. Use fresh ingredients and plenty of herbs. Prepare all the ingredients and line them up, so that it is easy to assemble the rolls. The rolls can be stored in the refrigerator covered with a damp kitchen towel for a day. Serve Vietnamese Rice paper rolls with the  along with the  . If you like this recipe, you might also like : 4.831558567https://www.archanaskitchen.com/vietnamese-rice-paper-rolls-recipe
Masoor Dal Gassi Recipe - Lentils in Tangy Coconut CurryThe Masoor Dal Gassi Recipe is a spicy, tangy gravy made with whole masoor dal with the skins on, is a typical Mangalorean specialty. Gassi is a staple curry in the Mangalore and Malnad areas of Karnataka that is essentially made of fresh spices ground down with coconut to form the base of the gravy.  : Masoor dal contains high levels of proteins, including the essential amino acids isoleucine and lysine. Apart from a high level of proteins, masoor dal also contains dietary fibre, potassium and iron, Folate, vitamin B1, and minerals, all with virtually no fat. Serve the Masoor Dal Gassi along with topped with ghee,  and  . If you like this recipe, you can also try other Dal recipes such as4.895104895https://www.archanaskitchen.com/masoor-dal-ghassi-recipe-lentils-in-tangy-coconut-curry
Cinnamon Sugar Focaccia Bread RecipeCinnamon Sugar Focaccia Bread Recipe is one of the unusual sweet breads that makes an excellent tea time snack or a light dessert. Sweet Focaccias, though not as common as their savoury variant, are a delightfully treats. Mildly sweet, they are very common in Italy and can be a star of your party table for a festive high-tea or a special snack box treat. Serve the Cinnamon Sugar Focaccia Bread warn as an after school snack or tea time snack along with . Other recipes that you can try are:4.926739927https://www.archanaskitchen.com/cinnamon-sugar-focaccia-bread-recipe
Stuffed Palak Paneer ParathaStuffed Palak Paneer Paratha is a protein packed dish made using spinach/palak and paneer as main ingredients. The added flavors of spices just enrich the parathas even more. We have used freshly made paneer, tossed it in kasuri methi leaves and some spices giving it that delicate taste and flavour to these palak paneer parathas. These parathas are cooked in a Nutralite Classic Spread with have 0% Cholesterol and are enriched with Omega3.  Serve Palak Paneer Paratha along with and for breakfast or for dinner. And if you are serving for kids you can make it fun and interesting by serving it along with  . Did you know:  , apart from its fabulous taste, the mayo is enriched with Vitamin A, D & E which meets 30% of your daily vitamin requirement. So go ahead and give this omelette a try and your kids will love it. If you like this recipe, you can also try other Paratha recipes such as4.909451749https://www.archanaskitchen.com/palak-paneer-paratha-recipe
Fish Molee Recipe - Kerala Style Fish Curry is one traditional Kerala Cuisine based Fish Stew recipe. The addition of coconut milk and exotic spices gives a nice aromatic and light sense to it. goes perfectly with Steamed Rce to enjoy a weekday meal. Serve along with  or   for a simple weekday Lunch. You can also make it for your weekend Lunch with other Kerala recipes. If you like this recipe, here are a few more that you can try in your kitchen for your Indian Dinner:4.899791232https://www.archanaskitchen.com/fish-molee-recipe
Ilish Pulao Recipe - Bengali Style Hilsa Fish Pilaf (Bengali Style Hilsa Fish Pilaf) is an extremely fragrant and delicious Bengali style Fish Pilaf cooked with Ilish mach or Hilsa. This flavoursome Bangladeshi delicacy is one of the traditional dishes of Bangladesh. This popular Bengali fish pilaf has quite unique combination of earthy flavours of fresh ilish and classic taste of Bengali gota groom moshla (whole garam masala). Here Ilish or Hilsa is cooked in Mishti Doi and Coconut milk along with rice and mild spices. This Hilsa Pulao is not sweet at all, I’m assuring you! Things will get a fine balance by end of cooking. Serve  (Bengali Style Hilsa Fish Pilaf) along with   and end your meal with  . If you like this recipe, try more that you can make for your everyday meals:4.903846154https://www.archanaskitchen.com/ilish-pulao-recipe-bengali-style-hilsa-fish-pilaf
Chinese Style Sweet And Spicy Broccoli Stir Fry With Sausage RecipeChinese food is the most trending cuisine world wide. The exotic flavors are beautifully adapted by almost all parts of the world. Best thing about Chinese food is that it is raw and has typical rustic flavors that blends with all kinds of palates. The perfect mix of sweet and spicy is best incorporated in Chinese food. Chinese style sweet and spicy stir fry broccoli with chicken sausages is one complete meal that is not just healthy but also a great option for all those who love Chinese food.  Serve Chinese Style Sweet And Spicy Broccoli Stir Fry With Sausage Recipe on its own or along with a for weeknight dinner. If you like this recipe, you can also try other Chinese recipe such as4.891566265https://www.archanaskitchen.com/chinese-style-sweet-and-spicy-broccoli-stir-fry-with-sausage-recipe
Smoked Dhaba Dal Recipe The Smoked Dhaba Dal Recipe is a classic recipe of lentils that are spiced together and given a smoked flavor. I absolutely love dal at the dhabas on the highways up north of India. The Dhaba dal when smoked from the burning coal, brings out delicious flavors and works magic on my palette. Through this recipe, I've tried to achieve similar flavor. Hope you all like it. Dals (Lentils) are a staple part of the Indian diet. From fritters to soups to desserts, I use lentils every single day! Serve Smoked Dhaba Dal Recipe along with and for a weekday meal. If you like this recipe, you can also try other Dal recipes such as4.632409794https://www.archanaskitchen.com/smoked-dhaba-dal-recipe
Mangalore Style Nurge Gashie Recipe-Spicy Drumstick Curry is a spicy drumstick curry which is filled with coastal flavours. In this recipe, drumstick is cooked in thick tamarind gravy that is flavoured with coconut and whole spices. The coconut-tamarind spice paste gives a creamy texture and tangy taste to this dish. Weekend lunch can be made more exciting with the Nurge Gashie when served with steaming hot rice, rotis or parathas. Drumstick pods helps to build strong bones, it is very good for pregnant women also. Drumstick pods which are known as moringa in local language is rich in calcium, Iron and vitamins. They are also have properties such purifying the blood, improves digestion and protects against infection. Serve  along with Steamed Rice as main course and   and  as accompanying condiments for a lunch meal. If you like this recipe, you can also try other Drumstick recipes like  4.909039548https://www.archanaskitchen.com/mangalore-nurge-gashie-spicy-drumstick-curry-recipe
Dhaba Style Green Moong Dal Makhani Recipe is a wholesome lentil curry that is made in the similar way to the Dhaba Dal of Punjab. Made with Green Moong, flavoured with subtle Indian spices and simmered optionally with cream and butter for as long as 15 minutes makes this dal rich, nutritious and delicious.  Serve the along with   and and it would make a perfect dinner or lunch. If you like this recipe, you can also try other which you can make for our everyday meals:4.902496879https://www.archanaskitchen.com/green-moong-dal-makhani
Penne Rigate With Minced Chicken Sauce & Cheese RecipePenne Rigate With Minced Chicken Sauce & Cheese Recipe is a one pot meal which is a very great option for a weekend dinner. Main ingredients for meat sauce, are tomato paste, minced chicken and italian seasoning along with cheese. Red chilli flakes are also used in sauce but if you are making for kids you can used black pepper instead of red chilli flakes as well and reduce the quantity. I always choose whole wheat penne rigate which is better than rice made one. Tomatoes are full of vitamin and minerals, cheese is good for bone health and chicken mince provides protein. A whole some goodness in one dish. Enjoy it warm and sprinkle extra cheese for better taste when done with making the recipe. Serve Penne Rigate With Minced Chicken Sauce & Cheese Recipe with   and   for a weekend treat with family and friends. If you like this recipe, try more recipes like4.931702815https://www.archanaskitchen.com/penne-rigate-with-minced-chicken-sauce-cheese-recipe
Indo Chinese Hot and Sour Spinach Soup RecipeLight, hot, spicy, and tangy spinach soup with Asian flavors! With bits of crunchy vegetables, a bowl of this can warm and comfort you this winter. You can serve it on its own or serve it before your meal on a cold winter night. This soup is easy to make and requires very few ingredients. Serve Indo Chinese Hot and Sour Spinach Soup along with for your weeknight dinner. If you like this recipe, you can also try other Soup recipes such as4.937181664https://www.archanaskitchen.com/indo-chinese-hot-and-sour-spinach-soup-recipe
Methi Lachha Paratha RecipeMethi Lachha Paratha Recipe is one of the Basic staple food from the North part of India. It comes under the category of thepla, but in this recipes, we have added a twist by folding it and rolling it so that it becomes flakier. By adding methi leaves (fenugreek leaves) to the dough it not only differs in flavor but also has its own benefits. By consuming these leaves in our regular diet, it will help us in providing a good amount of calcium and Iron. You know oil is a very essential part of our diets in India. So it is very important that we pick the right oil, as it goes a long way to maintain your health. Olive oil not only helps you prevent multiple illnesses but is very good for your bone health. Serve the Methi Lachha Paratha along with Mango Achar, or your favorite Vegetarian Gravy for a weeknight dinner or even for If you are looking for more Indian Bread Recipes here are some :4.692926045https://www.archanaskitchen.com/methi-lachha-paratha-recipe
Caramelized Banana French Toast RecipeCaramelized Banana French Toast is an irresistible breakfast option that takes little effort but tastes delicious. French Toast is a lovely breakfast or tea time treat and adding caramelized bananas to this classic recipe is a genius twist. This yields a crisp-from-the-outside and soft-on-the-inside toast with a ton of flavor and intensity lent by the caramelized bananas. It's a great and filling way to start your day. Serve Caramelized Banana French Toast along with for an indulgent breakfast, or even pack it in a snack box. Either way, it is delicious! Other recipes that you can try are:4.915860015https://www.archanaskitchen.com/caramelized-banana-french-toast-recipe
Whole Wheat Sunflower Seed Bread RecipeThe Whole Wheat Sunflower Seed Bread is a fantastic and simple bread to make at home. When you start making your breads at home, you will never buy the store bought breads again. This bread is not completely whole wheat, but has a combination of oat flour, and also the all purpose flour. Its got the crunch from the sunflower seeds and the flavours from the olive oil. All it takes is a 10 minutes of your time to knead the dough. Whole Wheat Sunflower Seed Bread makes a great bread for parties as well. Serve Whole Wheat Sunflower Seed Bread along with   or with your evening .  Other recipes that you can try are:  4.938875306https://www.archanaskitchen.com/whole-wheat-sunflower-seed-bread-recipe
Pohala Jhola Recipe (Pohala Fish Curry)‘Pohala’ fish is a common variety we get in local fish market. Usually small sizes are available through out the year. Few days back when I went to the biggest Fish Market in Bhubaneswar I managed to get some big sizes.This curry is a spicy fish curry which can be enjoyed with hot steam rice. Fish are fried first with a generous amount of Mustard Oil. You can use different cooking oil too. Serve Pohala Jhola with hot steamed rice for a delicious weekday lunch or dinner. If you like this recipe, you can also try other Fish recipes such as  4.790728477https://www.archanaskitchen.com/pohala-jhola-recipe-pohala-fish-curry
Kanchipuram Idlis RecipeKanchipuram Idlis Recipe is a variety of idly from Tamil Nadu - an Indian state known for its variety of breakfast options including Idli, sambar and chutney, dosa, vadas and so many more. Some particular South Indian towns have their own variations of idlis, and this one is from the town of Kanchipuram. You could call it the signature idli of the area. Prepared with assorted spices, these idlis are a mouthwatering treat and a lovely deviation from the regular idli. Traditionally, they are steamed in mandhari leaves but I have seen my mom make them in steel bowls and glasses, which always made a fun idli eating experience for us, as kids. Kanchipuram idlis can be made in regular idli plates too and can be served with  , , , or . Have you tried these other varieties of idlis like  , , and ? Do give them a try too!4.816411683https://www.archanaskitchen.com/kanchipuram-idlis-recipe
Carrot Cake Pancakes RecipeServe Carrot Cake Pancakes along with for a weekend breakfast. Here are a few other sweet pancake versions that you might want to try:4.855626327https://www.archanaskitchen.com/carrot-cake-pancakes-recipe
Peas Pulao Recipe - North Indian Matar Pulao is a lovely rice preparation made with green peas as the star ingredient. Long grain basmati combined with whole spices like bay leaf, cumin seeds, cardamom, cloves and star anise, tempered in ghee and cooked along with fresh green peas.  This super simple matar pulao can be put together in under 30 minutes.  Serve  along with  ,  ,   or  , and finish the meal with a dessert of  . 4.939538043https://www.archanaskitchen.com/peas-pulao-recipe-north-indian-matar-pulao
Tomato and Sunflower Seed Dip Recipe is a creamy dip made with tangy fresh tomatoes and toasted sunflower seeds. Tomatoes are roasted well on the pan that gives the earthy and charred flavor to the dip. It is rich and satisfying with a bowl filled with crispy nachos or crackers that can be your evening snack with a healthy twist. Serve the along with or to have it for your evening snack. If you are looking for more Dip Recipes here are some :4.919722498https://www.archanaskitchen.com/tomato-and-sunflower-seed-dip-recipe
Andhra Style Tomato Cauliflower Koora Recipe is a simple recipe made with a tomato and onion gravy that is spiced up with simple masala garam masala powder and red chilli powder.   The dish can also be made into a curry based and can also be served in a dry form. The vegetables that we have used are locally available in the kitchen. You can also have varied choice and use different vegetables like raw banana, bottle gourd etc. Serve the  along with , and  of your choice to enjoy your everyday meals.  If you are looking for more , here are some that can be made for your everyday meals:4.923958625https://www.archanaskitchen.com/andhra-style-tomato-cauliflower-koora
Karnataka Style Badanekai Yennegai Gojju Recipe (Stuffed Brinjal Recipe) Karnataka Style Badanekai Yennegai Gojju Recipe (Stuffed Brinjal Recipe) being the signature dish of “North Karnataka” are stuffed with brinjal also called as eggplant and fried in oil. The dish has a whole lot of rich and ground masala flavor to the gravy itself. At Archana’s Kitchen we have made it by consuming less oil by sauteing well on the pan itself. Serve the Karnataka Style Badanekai Yennegai Gojju Recipe (Stuffed Brinjal Recipe) along with   and   to go along with some steamed rice.  If you are looking for more brinjal recipes here are some 4.892600033https://www.archanaskitchen.com/karnataka-style-badnekeyae-yennagai-gojju-recipe-stuffed-brinjal-recipe
Bullseye On Toast Recipe is an absolutely simple egg preparation. Put together very differently, the raw egg is broken in a window of a bread slice and cooked until done, sprinkle some salt and pepper and breakfast is ready. This idea reduces time and effort taken to cook the eggs separately and then toast the bread.  Although it is a great breakfast recipe, it can also be served as a healthy snack.  Serve Bullseye on Toast along with   and   for a wholesome breakfast. Here are some more Breakfast ideas: 4.923780488https://www.archanaskitchen.com/bullseye-on-toast-recipe
Tirunelveli Mor Kuzhambu RecipeTirunelveli Mor Kuzhambu recipe that has a perfect blend of spices and a curry simmered in yogurt gravy. The addition of red chillies, cumin seeds, methi seeds roasted and ground along with coconut makes this curry absolutely delicious. You can add a variety of vegetables into the mor kuzhambu like carrots, drumstick, chow chow and even green capsicum to make it nutritious and tasty. Serve the Tirunelveli Mor Kuzhambu along with  ,  and a for a delicious south Indian lunch.  : Ash Gourd is a highly nutritive vegetable packed with vitamin B and C along with minerals like calcium, potassium,iron and phosphorous. With its good fiber content Ash Gourd helps in keeping the stomach free of ulcer and intestinal parasites. It also aids in weight loss and helps in fighting against mental illnesses like anxiety, insomnia and neurosis and paranoia.4.911345889https://www.archanaskitchen.com/tirunelveli-style-mor-kuzhambu-recipe
Panjiri Recipe - Healthy Punjabi Dry Fruit SnackPanjiri Recipe is a popular Punjabi sweet that people snack on during winters.  Made with the goodness of ghee, here foxtails nuts, almonds, cashew, pistachios, gondh, dry coconut, melon seeds and flax seeds are individually fried in ghee. These individually fried ingredients are then pulsed in the mixer grinder to a coarse powder and then mixed along with yet another mixture of what flour and rava roasted in ghee.  This Panjiri mixture is then sweetened with sugar and flavoured with dry ginger, nutmeg and cardamom powder.  This Panjiri is packed with so many nutrient, making so so health, that it is not just served to expectant and lactating  mothers, but is also made during the festival of  Janmashtami and even served as a snack during the winter season.  Mostly eaten in this form of a churma like we have, many others do add more ghee to it to make it like a ladoo or as a barfi as well.  Serve Panjiri Recipe along with a   or   as a snack during the winter season. 4.947724868https://www.archanaskitchen.com/panjiri-recipe-healthy-punjabi-dry-fruit-snack
Chicken Yakisoba Recipe - Japanese Noodles Chicken Yakisoba Recipe are Japanese style noodles made using the Yakisoba variety of noodles.  Tossed in vegetables like carrots, cabbage, mushrooms, and some onions tossed in a lovely sauce made with soy sauce, brown sugar, and vinegar. Not to forget the addition of the chicken strips that bring in that bit of protein into the dish.  Serve it at your dinner parties or make it for your weekend dinners for the family.  Serve Chicken Yakisoba Recipe along with   and a dessert of  . 4.646758550https://www.archanaskitchen.com/chicken-yakisoba-recipe-japanese-noodles
Foxtail Millet Khichdi Recipe with Batata Aloo Nu ShaakThe Foxtail Millet Khichdi Recipe is a wholesome twist to a traditional Khichdi. Khichdi is a mish mash of millets or rice, lentils and vegetables served along with Kadhi and a Batata Nu Shaak in a traditional Gujarati home. You can also additionally add vegetables in the Khichdi to make it more nutritious. 4.885026738https://www.archanaskitchen.com/foxtail-millet-khichdi-recipe-with-batata-aloo-nu-shaak
Vegan Chickpea Omelette Recipe (Spiced Chickpea Flour Pancakes)Vegan Chickpea Omelette Recipe or Spiced Chickpea Flour Pancakes or Chilas are loaded with protein, dietary fibre and nutrients. A silky chickpea flour (besan) batter is flavoured with ginger, garlic and a few other spices to make this fluffy, gluten free and vegan pancake that looks like an omelette and makes a great vegetarian option for those who do not consume eggs. Apart from its various health benefits, the chickpea flour lends a characteristic nutty flavour too. The addition of coconut milk (or almond milk or soy milk) adds richness to the omelette, but you can skip this in case of any health restrictions. Add vegetables of your choice to add additional nutrients and see how this breakfast can be a timesaver for your busy mornings. Eat them as is, along with a , or stuff the cooked Omelette with vegetables or leafy greens instead of adding them to the batter. Either way, they make a delicious breakfast, or a snack for your kid’s snack box too. Have you tried some of these other wholesome quick Indian breakfasts like , and ?4.857343640https://www.archanaskitchen.com/vegan-chickpea-omelette-recipe-spiced-chickpea-flour-pancakes
Goan Style Brinjal Bharta RecipeTraditionally is cooked by roasting brinjals on charcoal. But the brinjals also can be grilled on a grill or directly on the gas by keeping a wired mesh. I have roasted it on a wired mesh in this recipe. You can also roast in an OTG. Goan Style Brinjal Bharta Recipe tastes delicious due to the addition of finely chopped onion and tamarind. The tangy taste of tamarind makes this recipe truly delicious. For a no onion and no garlic version, simply avoid the addition of chopped onion. Serve  along with ,   and   for a comforting and delicious lunch. If you like this recipe, here are more that you can try in your Kitchen for your everyday meals:4.941505912https://www.archanaskitchen.com/goan-style-brinjal-bharta-recipe
Spinach and Basil Pasta Sauce Recipe is a tasty twist to the normal pasta sauce which we usually make it white or tomato based sauce. The sauce is quick to make and can be made kept for at least 3 days. The sauce can be tossed with any type of pasta like fusilli, penne, spaghetti and more. You can also add in some vegetables or meat to give in extra flavor. Serve the can be added to . If you are looking for more pasta sauce recipes here are some : 4.910658307https://www.archanaskitchen.com/spinach-and-basil-pasta-sauce-recipe
Dry Navratan Korma Recipe is a variation of the curry version of the same. Navratan Korma aka Nine- Gem-Curry gets its name after the nine ingredients 9 vegetables, fruits and nuts used in making a creamy, semi-sweet Mughlai Curry. This royal curry was made in the imperial kitchens known as 'Bawarchi Khana' for the Kings and the Queens during the Mughal Era. Navratan Korma is a blend of spices with cream and nut paste. The royalty looks in the very first looks of the delicacy specially when it is garnished with fried cottage cheese and fruits. Usually Navratan Korma has a thick creamy curry, but you always have an option to add water, milk while cooking to increase the volume of the curry so that it can go well with rice. Serve along with and   for an everyday meal. Goes well with or , accompanied with some fresh green salad and . Here are a few more , that you must try for the everyday recipes:4.907849829https://www.archanaskitchen.com/dry-navratan-korma-recipe
Udupi Style Alsande Kayi Saaru Recipe (Long Beans Gravy Recipe) Udupi Style Alsande Kayi Saaru Recipe (Long Beans Gravy Recipe) is a favorite among the locals in Udupi. It is a gravy that is made out of long beans. It is rich in Vitamin A which is one of the essential requirement for our body as it helps to improve our skin completion. The curry is made by grinding the roasted spices to provide the authentic flavor from the Udupi. Serve the Udupi Style Alsande Kayi Saaru Recipe (Long Beans Gravy Recipe) can be had along with steamed rice and for a comforting Sunday lunch.  If you are looking for more Udupi recipe here are some: 4.805925926https://www.archanaskitchen.com/udupi-style-alsande-kayi-sarru-recipe-long-beans-gravy-recipe
Spicy Lemon Chilli Paneer Tart With Curry Leaves Recipe A fusion recipe,  is a tangy and spicy paneer filling, placed in an open baked tart. With added South Indian zing from the mustard seeds and curry leaves, and a little bit of chinese flavour from the chili sauce, vinegar and soy sauce, this fusion recipe is a burst of flavours in your mouth. Adding to this lovely mouth feel of soft paneer with crunchy onions and capsicum, is that this filing is served in a crispy sweet tart base.  Serve this Spicy Lemon Chilli Paneer Tart with Curry leaves Recipe as a party appetizer along with   and  If you like this recipe of here are some more recipes : 4.931972789https://www.archanaskitchen.com/spicy-lemon-chilli-paneer-tart-with-curry-leaves-recipe
Thengai Paal Sadam Recipe - Coconut Milk Pulao or Coconut Milk Pulao is a deliciously aromatic, mildly spiced one pot rice dish that is easy to prepare in a jiffy. Coconut milk is cooked along with the rice in a pressure cooker and later garnished with ghee fried cashew nuts. Coconut milk is easy to prepare at home and can be stored up to 4 days in a airtight jar in the fridge. It can be used for a variety of dishes like stews, curries and even eaten along with appams.  How to make Coconut Milk at home : Add freshly grated coconut to a mixer and add a little water. Grind the coconut for a minute and turn off the mixer. Squeeze out the milk from the coconut, this makes the thick coconut milk. Put the shredded coconut back into the mixer and add some more water and grind for a minute and turn off. Squeeze the shredded coconut again and the milk that you get now is the thin coconut milk.  Serve for your everyday meals along with , and . You can also make this dish for a weekday dinner and serve it with your choice of raita. If you like this recipe, here a few more that you can make for your or everyday meals:4.887931034https://www.archanaskitchen.com/thengai-paal-sadam-recipe-coconut-milk-pulao
Chilli Paneer Recipe -Indo ChineseChilli Paneer Recipe is a classic Indo Chinese dish that is inspired with the asian sauces using indian ingredients. By using paneer and thai red chillies, this dish gets a perfect kick in terms of hotness. It makes a great appetizer for parties and very easy to make as well. You can serve the Chilli Paneer along with other Indo Chinese Dishes like a   and  . If you like this recipe, you can also try other Appetiser recipes such as4.752003699https://www.archanaskitchen.com/chilli-paneer-hot-and-spicy-asian-style-cottage-cheese
Soya Methi Palak Ki Sabzi RecipeSoya Methi Palak Ki Sabzi Recipe is made from soy protein chunks along with spiced and pureed spinach and fenugreek leaves. Adding soybean to makes this dish high in nutritional value, as soybean is fabulous source of protein. Full of goodness of the green leafy vegetables and the soya bean this is a great recipes that can be packed into your office lunch box as well.  Spinach is one the many green leafy vegetables that have been recommended by nutritionist over the years to avoid the risk of developing diabetes. Serve Soya Methi Palak Ki Sabzi Recipe along with  ,   and   for a complete diabetic meal.   If you like this recipe, take a look at more recipes with Soya4.876677548https://www.archanaskitchen.com/soya-methi-palak-ki-sabzi-recipe
Paalkatti Chettinad Curry Recipe -Chettinad Style Paneer Kurma RecipePaalkatti Chettinad Curry Recipe (Chettinad Style Paneer Kurma Recipe) is a recipe that has been originated from the traditional Chettinad style curry. The authentic Chettinad masala is prepared by roasting a blend of spices and blending it into a smooth paste and then adding it into the sauteed pearl onion and tomato to give it a rich and spicy flavor. The paneer is just simmered into the curry. Palkatti is a Tamil word which refers to the process of how a cottage cheese or paneer is made. It literally means "milk that is held". Serve your spicy Paalkatti Chettinad Curry Recipe along with   and   for a weekday dinner.  If you are looking for more paneer recipes here are some of our favorites:4.881818182https://www.archanaskitchen.com/paal-katti-chettiand-curry-recipe-chettinad-style-paneer-kurma-recipe
Andhra Gongura Pulihora Recipe | Gongura Puliyodharai | Spicy Red Roselle Leaves RiceThe Andhra  Gongura Puliyodharai Recipe is a delicious south indian rice dish that is made from Red Roselle Leaves also known as Gongura leaf. The  widely used in Andhra Cuisine and many recipes are made using gongura leaves and this one is an absolute delicacy. The  Did you know: Gongura leaves help cool the body and reduce inflammation. They also contain the essential minerals like potassium, calcium and magnesium, which help strengthen the bones. Gongura leaves are also a rich source of iron, vitamin C, anti-oxidants, calcium, zinc and vitamin A. Serve the Andhra  If you like south indian rice recipes then you must try some of our favorites like4.896861694https://www.archanaskitchen.com/andhra-style-gongura-pulihora-recipe-spicy-red-roselle-leaves-rice
Paneer And Spinach Puff RecipeThe Paneer And Spinach Puff Recipe is a family favourite that is filled with paneer and spices. The puff pastry pastry makes it crisp and crunchy on the outside with moist and flavourful paneer filling inside. It makes a perfect Sunday lunch with a salad and a jug of cold lemonade on the side. Serve the Paneer and Spinach Puff as a tea time snack along with a cup of . If you like making evening tea time snacks along with your chai you must try a few of the favorites below4.854131535https://www.archanaskitchen.com/paneer-filo-pastry-pie
Sarson Ka Saag Recipe - Classic North Indian Saag RecipeSarson Ka Saag Recipe is a very traditional winter recipe from North India made from a mix of greens like mustard leaves, spinach leaves and bathua. The most important greens for this recipe is the sarson, also known as mustard. I sometimes combine it along with spinach and methi as well or sometimes just spinach, based on the availability of the greens.  : Serve the Sarson Ka Saag along with   with a dollop of white butter and jaggery and end it with a . Here are few more curry recipes to try4.931576363https://www.archanaskitchen.com/sarson-ka-saag-a-north-indian-recipe-of-mustard-leaves
Dondakkai / Kovakkai Poriyal Recipe - Tindora PoriyalThe  is a classic South Indian vegetable that you can serve for your everyday meals. Kovakkai is also known as Dondakkai or Tinda or Tindora or Tendley. At home we simply love the taste and flavors of this vegetable when it is just steamed and then tossed in a seasoning that has only mustard, curry leaves, salt and coconut. Serve the along with  ,  ,  ,   and   for a delicious weekend South Indian meal. If you like this recipe, You can also try other which you can serve for your everyday meals:4.883821933https://www.archanaskitchen.com/dondakkai-kovakkai-poriyal-recipe-ivy-gourd-gherkins-stir-fry
Eggplant Steaks RecipeGrilled eggplant is topped with Chickpeas, roasted Bell Peppers, Feta Cheese and herbs to make the eggplant steak. The fancy ‘steaks’ are sure to lure even those who are not very fond of eggplants. You can use thick Italian eggplants or the slender Japanese variety. The quick mix barbeque like sauce spices up the steaks. You can adjust the proportion of the ingredients to your taste. Serve Eggplant Steaks as a party side dish or for a light meal with wedges and . Here are few more world recipes that you could love4.935294118https://www.archanaskitchen.com/eggplant-steaks-recipe
Manathakkali Kootu RecipeThe Manathakkali Kootu Recipe is a very classic South Indian recipe that is packed with proteins, vitamins and minerals. Kootu is a combination of dal and vegetable, with or without coconut. Manathakkali Kootu is a simple yet nutritious gravy that helps in controlling and treating acidity related problems. If you like this recipe, you can also try other gravy recipes such as4.846257284https://www.archanaskitchen.com/manathakkali-kootu-recipe
Cuban Black Bean Salad RecipeThe Cuban Black Bean Salad Recipe is a sweet and sour salad made from cooked black beans, crunchy sweet corn, bell peppers that is tossed in mojo sauce. The mojo sauce dressing is a delicious combination of herbs, orange juice, lemon juice and olive oil. When the beans is topped with this Mojo Sauce dressing it gives a great punch to the Black Bean Salad. Serve the Cuban Black Bean Salad along with a bowl of soup and a crusted bread for a weeknight dinner or pack it into your lunch box for work as well.  If you like salads for dinner, then you might also like to try these high protein salads like4.929521277https://www.archanaskitchen.com/cuban-black-bean-salad-recipe
Awadh Style Bakarhani Roti Recipe ( Thick Spiced Flat-Bread Recipe )Awadh Style Bakarhani Roti Recipe ( Thick Spiced Flat-Bread Recipe ) is soft flaky  bread which is seasoned with cardamom and also sweet on the palate. It is usually cooked in a tandoor which helps to give a charred and smoky flavour to the bread.  The bread was originally from Old Dhaka which is a part of Bangladesh. But since the technique and the cooking method  got influenced by various states, the technique of making Bakharani Roti spread over to Awadhi Cuisine as well.  Serve the Awadh Style Bakarhani Roti Recipe ( Thick Spiced Flat-Bread Recipe ) with   to enjoy a rich Sunday lunch. If you are looking for more Indian Bread Recipes here are some of our favourites : 4.910369069https://www.archanaskitchen.com/awadh-style-bakarhani-roti-recipe-thick-spiced-flat-bread-recipe
Whole Wheat Methi Garlic Naan Recipe | Oven Method with yeastThe Whole Wheat Methi Garlic Naan is packed with flavours of methi and garlic and fermented with yeast  and yogurt to bring out the delicious flavours. The addition of yeast and yogurt brings out the perfect softness in the naan. This naan is baked in the oven. The advantage of doing that is - you can place multiple naans in the oven and bringing out larges batches when you gave guests at home.  Serve the Whole Wheat Methi Garlic Naan recipe along with and for a wholesome lunch or dinner. If you are looking for more Naan recipes, you can try some of our other favorites4.979197623https://www.archanaskitchen.com/whole-wheat-methi-garlic-naan-recipe-oven-method-with-yeast
Chicken Schezwan Momo - Steamed Chicken Dumpling Recipe is a wonderful twist on the usual filling that we had in restaurants. The chicken is tossed with sautéed vegetables like carrot, bell peppers, onions and spring onions. The chicken is then tossed with a spicy schezwan paste that gives a character to the filling. These can be then pleated into any shape you like to. Serve the  as a starter before a Chinese meal like , and  by the side for your sunday lunch.  If you are looking for more chinese recipes here are some :4.879802415https://www.archanaskitchen.com/chicken-schezwan-momo-steamed-chicken-dumpling-recipe
Chaat Masala Mashed Potato Toasted Sandwich Recipe is a perfect tasty snack, spiced with typical Indian flavours, especially for those who like their snacks really hot. The key to a hot, tasty Indian sandwich like this is the chutney. Making a good chutney can change your sandwich for good. This uses two types of chutneys — a along with a — as do most Indian chaats. The sandwich has a delicate crunch to the bread, with a soft interior of potato, served with the chutneys that cover a range of flavours from sweet and tangy to spicy and zesty. You can boil the potatoes and prepare the chutneys ahead of time, and this sandwich is a breeze to put together. The filling can also be used the same filling to make parathas or tikkis. Serve the for your tea parties along with a hot cup of If you are looking fo more , here are some : 4.341545353https://www.archanaskitchen.com/chaat-style-mashed-potato-toasted-sandwich-recipe
Sri Lankan Pumpkin Curry Recipe - No Oil is quite similar to the Kerala cuisine, with the generous use of coconut. The curries are very mild and easy on the tummy. The Sri Lankan Pumpkin Curry Recipe (Zero Oil), is a delicious, coconut curry made using the pumpkins. The curry is cooked with no oil, and few spices making it a healthier choice. The addition of mustard and garlic paste gives it a very distinctive flavour, which amalgamates pretty well with the mild coconut milk. Serve the Sri Lankan Pumpkin Curry Recipe along with Steamed Rice, salad and roasted crackers for a healthy weeknight dinner. Serve along with , and  for a weekday meal. If you like this recipe, you can also try other such as4.877777778https://www.archanaskitchen.com/sri-lankan-pumpkin-curry-recipe-zero-oil
Butter Chicken Recipe - The Classic Indian Chicken Gravy is a delicious,creamy delightful chicken dish which has simple flavours yet it tastes great. Butter chicken is one dish that always tops with menu card list. This dish is loved by kids and adults. One of the easy dish to prepare for a get together or party. If you are a vegetarian, use paneer instead of chicken or even better, use mushrooms for a healthier option.  Serve with   and   and  and    for a delicious punjabi style dinner. If you like this recipe, you can also try other similar recipes such as4.917222305https://www.archanaskitchen.com/butter-chicken-recipe-classic-indian-chicken-gravy
Nawabi Mixed Vegetable Gravy RecipeNawabi Mixed Vegetables Recipe is a mildly spiced and rich dish without the use of cream in it. It is quite flavourful and simple to cook. It is easy to prepare and has a very royal taste to it. Serve Nawabi Mixed Vegetable Gravy at one of your house parties lunch menu along with , or . If you like this recipe, you can also try other Gravy based recipes such as  4.868242245https://www.archanaskitchen.com/nawabi-mixed-vegetable-gravy-recipe
Lebu Lonka Murgi Recipe - Chicken With Gondhoraj Lebu & Green ChilliesLebu Lonka Murgi is a delicious recipe where succulent pieces of chicken is cooked in creamy yoghurt and tangy Gondhoraj lebu juice. Some lime leaves added in for a further burst of citrus and green chillies for their heat. A  Serve Lebu Lonka Murgi with or for a simple weekday meal.  If you like this recipe, you can also try other Chicken recipes such as: 4.880909091https://www.archanaskitchen.com/lebu-lonka-murgi-recipe-chicken-with-gondhoraj-lebu-and-green-chillies
Pudina Moong Dal Recipe (Mint Moong Dal)Mint has many health benefits as it is good for digestion, detoxifies the body etc. This recipe is simply a moong dal just flavoured with mint leaves. Really an aromatic tasty dal it is and is perfect for your weekday meals. Serve Pudina Moong Dal along with and for a weekday lunch or dinner. If you like this recipe, you can also try other Dal recipes such as4.909984871https://www.archanaskitchen.com/pudina-moong-dal-recipe-mint-moong-dal
Fattoush With Za'atar, Sumac and Pomegranate Molasses Recipe - Traditional Lebanese SaladFattoush is a classic Mediterranean/Middle Eastern salad, with a distinct characteristic lent by herbs that are used not just as garnish or dressing, but the main ingredients making up the salad. This Fattoush also uses other classic Mediterranean ingredients like za'atar, and pomegranate molasses to lift the flavours and give them a typically Mediterranean punch. Fattoush usually also features shredded bread or pita bread as an ingredient in the salad and this recipe uses za'atar sprinkled on the pita bread (or any other flatbread) before grilling it. This classic Middle Eastern salad makes a crunchy light side dish For a Lebanese/Mediterranean/Middle Eastern themes meal, or can be served in larger quantities to make a sumptuous lunch box item. Serve along with (a hearty Persian stew) and . You may also enjoy some other typically salads from various parts of the world, like4.864608076https://www.archanaskitchen.com/fattoush-with-za-atar-sumac-and-pomegranate-molasses
Raw Jackfruit Burrito Recipe Recipe is a recipe that you will love to try at your home and your friends and family will keep make them have more. The burrito is layered with flavoured rice, sautéed spicy rajma, Jamaican flavoured raw jackfruit, tangy Mexican salsa, sour cream and grated cheese. The burritos are then tightly wrapped and enjoyed with various accompaniments by the side to enjoy a meal. Serve the along with some more , tortilla chips, sour cream and to make it a Mexican meal for your Sunday. If you are looking for more Burrito recipe here are some : 4.894545455https://www.archanaskitchen.com/jerk-raw-jackfruit-burrito-recipe
Kori Gassi Recipe - Mangalorean Chicken Curry  Kori gassi is a traditional Mangalorean Bunt’s dish with a coconut based red curry. Here Kori means chicken and Gassi means curry. Mangalore is a hot coastal region. People in Mangalore love their spices and the coconut. Most of their curries has a blend of wonderful spices and of course coconut in it. In Tulu language, The gorgeous red color is from the dried red chilies we use in the curry. These red chilies called as Byadagi Menasinakai gives beautiful red color but is not spicy at all.Kori gassi is traditionally served with Kori Rotti – a traditional and unique rotti (crispy flatbread) made from rice flour. Kori rotti is available in any stores that sell Mangalore Special foods. Serve Kori Gassi Recipe as a Sunday meal along with Kori Rotti or  , and   by the side.  Have a look at other coastal specialties4.893408135https://www.archanaskitchen.com/kori-gassi-mangalorean-style-chicken-curry-in-coconut-gravy
Homemade Healthy Sour Cream Recipe A lip-smacking dip recipe, e  a delicious topping usually used in Mexican cuisine. A simple combination of hung yogurt with a tad bit of cream seasoned with some salt and a splash of lemon juice, will add a zing to the dish it is served along with.  Serve  over  , or along with some appetizers like  or .  Take a look at some more Dip Recipes :     4.830349531https://www.archanaskitchen.com/homemade-healthy-sour-cream-recipe
Spicy Haryana Style Egg Curry RecipeA drive in Haryana's highways is never complete without a meal of spicy egg curry with fresh roti's. The dhaba variant is spicy, oily and delicious and this home adaptation of the same curry is an attempt to bring the same flavours to your table in a healthier manner. One of the things that stand apart in the is the addition of peas and paneer to it making the already rich protein curry even more wholesome. Serve with / /  and . Try out the other variation of the that we have4.783111625https://www.archanaskitchen.com/spicy-haryana-style-egg-curry-recipe
Rajasthani Dal RecipeThe Rajasthani Dal recipe is a dal that is packed with flavor and proteins. The addition of green moong dal, chana dal and mildly spiced with some garlic makes this delectable. And finally not to miss the addition of ghee, green chillies and lemon juice that gives the perfect spice and tanginess needed to digest this dal.  The which is also a traditional Rajasthani Dal. Instead of 5 dals, you can make this dal with just Moong Dal & Chana Dal and it will taste just as delicious. Serve the Rajasthani Panchmel Dal along with   or eat it along   followed by the mouth-watering  . If you like this recipe, you can also try other Dal recipes such as4.927690345https://www.archanaskitchen.com/rajasthani-dal-recipe
Breakfast Hash Browns RecipeHash browns has been one of my favorite breakfast food ever since I was introduced to the American Breakfast. The crunchiness of the shredded potatoes along with sprinkled salt and pepper alongside pancakes and a bowl of fresh fruits is delectable. The part children love it due to its crunchiness and low spice content. You can make them into tiny pancakes or make a large one and slice it to portions. Serve Breakfast Hash Browns with  , boiled eggs and a glass of  . If you like this recipe, here are more breakfast recipes that you can also try4.852415027https://www.archanaskitchen.com/breakfast-hash-browns
Homemade Cinnamon Rolls RecipeThe Homemade Cinnamon Rolls Recipe make great breakfast rolls and they are a perfect and easy recipe if you are going to be baking breads for the first time with yeast. These cinnamon rolls when baked and out of the oven, turn out soft, flaky crust that burst with flavors from butter and cinnamon. Serve the Homemade Cinnamon Rolls Recipe for breakfast along with a hot cup of freshly brewed coffee. If you are looking for more Dessert recipes here are some : 4.924509804https://www.archanaskitchen.com/homestyle-classic-cinnamon-rolls
Gluten Free Rice Flour Pizza Crust With Roasted Vegetables and Feta Cheese Recipe Dont know what day it was, but it was a Gluten free pizza for dinner. I accidentally prepared the dough with rice flour. I said ouch to myself and nevermind as well. So I quickly decided to create a recipe with the ingredients at home and let the dough rice with rice flour. I let the dough rise and yes did it rise. I felt elated. And dinner was Archana's Gluten Free Rice Flour Pizza - with roasted vegetables and feta cheese. Children Loved and I was happy it was super healthy!  Serve Gluten Free Rice Flour Pizza Crust With Roasted Vegetables and Feta Cheese Recipe with a soup like   and  for a complete meal. If you like this recipe, try more gluten free pizza recipes like4.801287948https://www.archanaskitchen.com/gluten-free-rice-flour-pizza-crust-with-roasted-vegetables-and-feta-cheese
Matar Paneer Recipe - Paneer in Peas Gravy is an all time favorite North Indian dish. The combination of peas, tomatoes and paneer gives this dish a subtle sweetness which enhances the taste of this flavored dish. The recipe works perfectly well with frozen peas which is tossed in butter. Serve the along with hot smeared with ghee along with and for lunch or dinner. See more of our interesting Paneer recipes:4.876843658https://www.archanaskitchen.com/mutter-paneer-paneer-in-peas-gravy
Thayir Semiya Recipe (Curd Semiya)Thayir Semiya or Curd Vermicelli is a quick dish which you can make for lunch. If you are bored of eating curd rice everyday, you can always make this Thayir semiya or curd semiya for a change. In South India, people consume curd everyday.  Did you know- Curd has numerous health benefits. It cools down the heat in stomach after eating spicy food. Curd consumption strengthens the immune system. It contains calcium and hence it helps in maintaining bones and teeth. Curds also helps lower the blood pressure and reduces cholesterol. It helps in weight loss too. Curd is a super food and you can consume it in anyway that you like. Serve Thayir Semiya on its own for a light and healthy lunch or dinner. If you like this recipe, you can also try other Semiya recipes such as  4.894103194https://www.archanaskitchen.com/thayir-semiya-recipe-curd-semiya
Andhra Dondakaya Ulli Kura Karam Recipe | Andhra Kovakkai Fry is a delicious dish made from ivy gourd also known as Kovakkai, Tindora or Tendli which is tossed along with freshly roasted and ground masala which makes this dish absolutely yummy. All it takes is 20 minutes to make this delicious dish which you can serve for lunch or dinner. Serve along with  , and   for a delicious lunch or dinner. If you like this recipe, take a look at more which you can make for your everyday meals:4.922273644https://www.archanaskitchen.com/andhra-style-dondakaya-menthi-karam-koora-recipe
Broken Wheat And Green Moong Khichdi RecipeBroken Wheat And Green Moong Khichdi is a quick, healthy, one pot meal that is perfect for busy weeknights. Unlike the usual rice-lentil combination, this khichdi is made using wheat Dalia and lentils. This fiber-rich khichdi is also packed with fresh seasonal vegetables and is as comforting as it is nutritious. The Broken Wheat And Green Moong Khichdi is delicious on its own, but you can serve it with the usual accompaniments. Serve Broken Wheat And Green Moong Khichdi with or and papad. If you like this recipe, you can also try similar recipes like4.839302112https://www.archanaskitchen.com/broken-wheat-and-green-moong-khichdi-recipe
Healthy Oats Waffles RecipeMake a stack of waffles on a weekend morning and you will see everyone turn up to the breakfast table promptly. Waffles are one such breakfasts that is an absolute winner with kids and adults alike. Lay out a table with oat waffles on a bed of your favourite fruit, glass of freshly squeezed orange juice and coffee for a relaxed weekend breakfast. Serve Healthy Oat Waffles along with Maple Syrup, or a hot cup of  along with cup of fresh cut fruits by your side. If you like this recipe, you can also try other Waffle recipes such as  4.942105263https://www.archanaskitchen.com/healthy-oats-waffles-recipe
Cheesy Loaded Veggie Nachos RecipesThis  is a must try recipe, that is enjoyed by both kids and adults. Crunchy flavoured corn chips also known as nachos are served with toppings of spicy beans, fresh tomato salsa,olives, and a homemade cheese sauce .  These Cheesy Loaded Nachos Recipes are a crowd pleaser and if you want to make these for a party then you can prep and keep all the elements and assemble the Cheesy Loaded Nachos at the time of serving.  Serve as an appetizer along with  ,    and   for a complete Mexican meal. Take a look at some more Mexican recipes: 4.959694580https://www.archanaskitchen.com/veg-loaded-nachos-recipe
Vazhaipoo Bajra Adai Recipe - Banana Flower & Pearl Millet DosaVazhaipoo Bajra Adai Recipe (Banana Flower & Pearl Millet Crepe), a nutritious meal that is made with banana flower which is mixed along with 5 different kinds of dals like moong dal, toor dal, urad dal and channa dal. In order to keep it highly nutritious we have also added pearl millet which is rich in fiber and protein content. Banana flower is rich in protein content, it is also helpful in managing diabetics. The adai as a whole will give you a healthy start for your day. Serve the Vazhaipoo Bajra Adai Recipe along with   and  to make it a wholesome high protein meal. If you are looking for more Adai Recipes here are some : 4.896573209https://www.archanaskitchen.com/vazhaipoo-bajra-adai-recipe-banana-flower-pear-millet-crepe
Himachali Pahari Auriya Kaddu Recipe - Himachali Tangy Pumpkin Sabzi (Tangy Pumpkin Dry) is a delicious stir fry made with chunks of pumpkin, the recipe contains the flavours of panch phoron and tanginess from the amchur powder and ground mustard seeds. The pumpkin is stir fried along with some ground raw rice and mustard seeds which gives in the added crunch to the whole dish. The addition of mustard oil also add in the extra touch. The dish is mainly famous among the pahari cuisine which is famous in the snow cap mountain regions. Serve the along with   and for your everyday meals. If you are looking for more , here are some that you can make for your everyday meals: 4.923507463https://www.archanaskitchen.com/himachali-style-pahari-auriya-kaddoo-recipe-tangy-pumpkin-dry
Mushroom Caldine Recipe | Vegetarian Goan Mushroom CurryMushroom Caldine is delicious vegetarian coconut curry where the mushroom is cooked in coconut milk and tamarind with freshly ground masala. It makes a perfect light meal anytime with some buttered pav buns or goan pav on the side.  Serve Mushroom Caldine along with Toasted Buttered Pav Buns or for a quick simple delicious meal together. If you like this recipe, you can also try other Mushroom recipes such as4.939947781https://www.archanaskitchen.com/mushroom-caldin-recipe
Oats, Mango and Yogurt Breakfast ParfaitThe Oats, Mango and Yogurt Breakfast Parfait Recipe is a simple wholesome breakfast dish that makes best use of seasonal fruits. Many of us find consuming oats boring, but when you make oats into a parfait and top it with fresh seasonal fruits and almonds then you will see a different light to oats. Cooking the oats in water and then tossing it in yogurt, brings out a very light touch to the oats, making it easily digestible as well. Serve the Oats, Mango and Yogurt Breakfast Parfait immediately for a quick and healthy summer breakfast. If you are looking for more Parfait recipes here are some of our favorites : 4.910413476https://www.archanaskitchen.com/oats-mango-and-yogurt-breakfast-parfait
Jhinga Gawar Recipe -Shrimps & Cluster Beans SabziJhinga Gawar Recipe -Shrimps & Cluster Beans Sabzi is an easy to prepare recipe that gets done in about 30 minutes. Cooked cluster beans and shrimps go very well together. Kids who like shrimps can also be fed with healthy gawar alongside in this sabzi. You can prepare this recipe for a buy weeknight dinner as well. You can also serve it with simple coconut rice and raita. Serve Jhinga Gawar Recipe  along with   and   or   or and pair a   to make the lunch meal plate complete. If you like this recipe, try more recipes like4.941007194https://www.archanaskitchen.com/jhinga-gawar-recipe-shrimps-cluster-beans-sabzi
Chettinad Sura Meen Kuzhambu Recipe (Shark Fish Curry)Chettinad Sura Meen Kuzhambu aka Shark Fish Curry is a quintessential curry dish from the South Indian Cuisine that goes with Chettinad spices hence it's hot and spicy with the flavours. Typically eaten with plain steamed rice, Shark fish curry is a popular curry dish in entire South India specially Tamil Nadu and Kerala. Shark fish is great in taste and it's believed to be good for breastfeeding mothers as it increases milk supply for the new born. But shark fish also increase body heat, so its suggested to consume in wisely. Serve Chettinad Sura Meen Kuzhambu along with Steamed Rice and for a weekday meal. If you like this recipe, you can also try other Fish recipes such as4.842363503https://www.archanaskitchen.com/chettinad-sura-meen-kuzhambu-recipe-shark-fish-curry
Karnataka Style Ragi Ujju Rotti Recipe is a simple and easy Indian flat bread recipe made with ragi, the super millet. Quick to make with pre-cooked dough and healthy, Ragi Ujju Rotti are a great breakfast and lunch box idea. Ragi is a good source of protein and high in minerals and it is a great option for diabetics. This Ujju Rotti recipe is perfect way to include ragi in the daily meals for growing toddlers and kids. Serve along with or your favorite chutney like or Look at the other recipes that can be created with Ragi: 4.748231132https://www.archanaskitchen.com/ragi-ujju-rotti-recipe
Bajri Ki Roti RecipeBajri Ki Roti Recipe is traditional Indian flatbread prepared with black millet flour. Bajra millet is grown certain parts of Northern India. Thickly rolled these rotis are cooked over charcoal in villages, smeared with plenty of freshly churned white butter and served with and onions as a staple for farmers in the area. Extremely nutritious and very high on fibre, millets are a wholesome alternative to carbohydrates. You can serve Bajri Ki Roti with ,  and to make a delicious lunch or dinner for the family. Here are more Indian flatbread recipes that you might also be interested to try4.912842268https://www.archanaskitchen.com/bajri-ki-roti-recipe
Kumror Chokka Recipe - Kaddu Kala Chana Sabzi | Pumpkin Chickpea CurryThe Kumror Chokka Recipe is a classic Bengali dish which is packed with flavours from panch phoran masala and spices and cooked in mustard oil. Kumror means pumpkin in bengali and is a very commonly used vegetable in the Bengali Cuisine. Pumpkin is a very nutritious vegetable, that is low in calories, rich in Vitamin A, potassium, manganese and lots of other essential minerals.  Serve Kumror Chokka along with  and for a delicious and wholesome meal. If you like this recipe, you can also try other Bengali recipes such as4.924150215https://www.archanaskitchen.com/kumror-chokka-recipe-red-pumpkin-curry-with-black-chickpeas
Smoked Tofu And Grilled Vegetable Salad RecipeSmoked Tofu And Grilled Vegetable Salad is a wholesome and healthy dinner salad recipe idea. Vegetables to be used in this salad can vary according to the taste and seasonal availability. This is a wonderful salad dressed with sesame oil, soy sauce, ginger and garlic dressing. This salad is quite fulfilling and packed with the nutritional benefits of tofu and vegetables. Serve Smoked Tofu And Grilled Vegetable Salad as an appetizer along with   and   for a complete dinner. Other recipes that you can try are:4.852970796https://www.archanaskitchen.com/smoked-tofu-and-grilled-vegetable-salad
Mangalorean Style Ambe Upkari Recipe - Ripe Mango CurryMangalorean Style Ambe Upkari Recipe is a spicy, tangy - sweet curry made with ripe mangoes, along with some jaggery, and the addition of simple South Indian spices, and finished off with a classic tadka that instantly lifts up the dish.  Mangalorean Style Ambe Upkari Recipe is usually served as a side dish with a South Indian Meal of Steamed rice,  , steamed rice,  and  . If you like this recipe, try more recipes like4.910472279https://www.archanaskitchen.com/mangalorean-style-ambe-upkari-recipe-tempered-ripe-mango-curry
Kerala Pazham Pori Recipe - Banana Fritters Recipe | Nedra Pazham FryKerala Pazham Pori Recipe is a favorite banana fritters from Kerala made from Nendra Pazham The Pazham Pori is made from a ripened plantain called ‘Nendram Pazham’ which is a local fruit found in most of the region in Kerala. The banana is dipped in a sweetened flour batter and fried till it is golden brown and crispy.  Serve the as a Tea Time Snack or make it for the festival of . If you are looking for more Banana Recipe here are some : 4.926370869https://www.archanaskitchen.com/kerala-style-pazham-pori-recipe-banana-fritters-recipe
Butter Garlic Naan Recipe - Garlic Flavoured FlatbreadButter Garlic Naan is one of the most popular flatbreads which is served in most of the Indian restaurants. Traditionally baked in a hot Tandoor oven, this soft, smoky, leavened bread can be easily made at home using a hot iron griddle, on the stove top with almost similar result. The Butter garlic Naan is a very tasty variant of the Naan and is a great change if you wish to indulge in some restaurant style food at home. Serve Butter Garlic Naan with and , along with for a satisfying meal. If you like this recipe, you can also try4.851360622https://www.archanaskitchen.com/butter-garlic-naan-garlic-flavoured-flat-bread-recipe
Whole Wheat & Ragi Crust Skillet Pizza Recipe Topped With Roasted Zucchini & OlivesA pizza definitely can't get healthier when you make it with a Whole Wheat and Ragi Crust and top it with your favorite roasted vegetables. A house favorite is now making the pizzas on a skillet as they give a great crunch to the crust and its quick to make too. The favorite toppings on pizzas are roasted zucchini and carrots that are thinly sliced and not to miss the homemade , that brings out the best flavors in a pizza.  Serve Whole Wheat & Ragi Crust Skillet Pizza Recipe Topped With Roasted Zucchini & Olives along with   for a dinner party. If you like making Pizza at home then you will also like: 4.877289377https://www.archanaskitchen.com/whole-wheat-ragi-crust-skillet-pizza-topped-with-roasted-zucchini-olives
Indian Style Beetroot Soup RecipeBeetroot is low in fat, full of vitamins and minerals and packed with powerful antioxidants and perhaps it is one of the nutritional vegetable available in the market. But often people shy away from having soup made of beetroot as they assume it might be bitter in taste. This recipe has been specially curated after considering the Indian taste palate. It has a strong flavour of whole spices and tanginess of tomatoes just cuts down any sort of bitterness in the soup. The flavour of this Beetroot Soup Indian way is very tempting and you will enjoy each soon of this. Serve Indian Style Beetroot Soup along with  for a weekday dinner. You can also serve this soup as a starter before your Indian meal.  If you like this recipe, you can also try other Soup recipes such as4.932389937https://www.archanaskitchen.com/indian-style-beetroot-soup-recipe
Chikkudukaya Vepudu Recipe-Broad Beans Masala PoriyalChikkudukaya Vepudu Recipe is a delicious side dish recipe made with Chikkudukaya also known as Broad beans in English and Sem in Hindi. The Chikkudukaya Vepudu is made with simple and yet delicate flavours from the onion,ginger and garlic sauteed along with tomatoes and simple masala. Chikkudukaya Vepudu Recipe is simple to make and is a high fibrous vegetable which helps in Lowering cholesterol.  Broad beans are rich source of folate, iron and zinc and its good to include them in your diet. While choosing broad beans make sure you buy tender beans. They are easier to cut and prepare. If they are a little mature then there is a string on the side of the beans which needs to be discarded before cutting the beans to make Chikkudukaya Vepudu. Serve Chikkudukaya Vepudu with ,   ,   and  for a wholesome lunch or dinner. Try other favorite Broad Beans Recipe4.945232515https://www.archanaskitchen.com/chikkudukaya-vepudu-recipe-broad-beans-masala-poriyal
Mung Bean & Tofu Salad Recipe With Sweet Potatoes, Cucumbers & TomatoesMung Bean & Tofu Salad Recipe is a healthy twist to much-loved sprouts chaat. Sprouted mung beans have proven health benefits - an extremely rich protein base with added tofu for extra nutrition. This colourful, spicy, tangy, nutritious dish and can be served as a snack or as a side for a no-fuss lunch when you haven’t had the time to make any other vegetables. Health, taste and nutrition all packed in one - this salad recipe is a keeper. Serve the Mung Bean & Tofu Salad along with   for a weeknight dinner. You can also try some other delicious salad recipes packed with superfoods such as: 4.917218543https://www.archanaskitchen.com/mung-bean-sprouts-tofu-salad-recipe-with-sweet-potatoes-cucumbers-tomatoes
Punjabi Samosa Recipe - A Spiced Potato Tea Time Snack Samosas are crusty deep fried cones filled with spiced potatoes that are eaten as a tea time snack with Khajur Imli Ni Chutney or Dhania Pudina Ni Chutney or plain old tomato ketchup. They look complicated and difficult to make, but once you get the knack, these are quick to make and even more quick to eat. My mother-in-law loves to store the half fried Samosas in the freezer and fry them fresh to crispness and serve them for the afternoon Chai.  If you are looking for more samosa recipes here are some : 4.802790108https://www.archanaskitchen.com/samosas-a-spiced-potato-tea-time-snack
8 Ingredient Sugar Free Granola Parfait RecipeGranola is a healthy breakfast consisting of Rolled Oats, Dried Fruit, Dry Fruit with Honey/Sugar/Maple Syrup baked in oven to give it a crispy toasty flavour which can be relished with Yoghurt, Fresh Fruits and Compote. Granola can stored in an airtight container for a no-fuss breakfast. I have made it sugar free and it has oats which is known for reducing cholesterol and aids in weight loss. Serve 8 Ingredient Sugar Free Granola Parfait on its own for a healthy and filling breakfast or have it  along with a glass of   and  .  If you like this recipe, you can also try other Parfait recipes such as  4.877729258https://www.archanaskitchen.com/8-ingredient-sugar-free-granola-parfait-recipe
Turmeric Amla Ginger Juice - Indonesian Jamu Recipe | Anti Inflammatory Health TonicThe Turmeric Amla Ginger Juice also popularly known as the Jamu Recipe is an Indonesian turmeric ginger juice. Traditionally the Indonesian Jamu is made from Turmeric and Ginger an anti inflammatory health tonic which also makes a great immunity building drink. The traditional Indonesian Jamu does not contain Amla, but adding it only adds to the nutrition of this health tonic. The addition of turmeric, ginger and amla along with the honey and black pepper makes this drink an absolutely super refreshing and energising drink along with its innumerable health benefits.4.931216931https://www.archanaskitchen.com/turmeric-amla-ginger-juice-jamu-recipe-indonesian-juice-anti-inflammatory-health-tonic
Calcutta Style Ghugni Recipe-Tangy Yellow Peas Curry is a very popular street food of Calcutta. The Ghugni is made from dried white peas and spiced up with a special masala called moodi masala. Almost every street corner will have ghugni or jhaal muri and both of these have something in common and that's the Muri Masala.  Serve the along with thinly sliced ginger and more green chillies on the top as a tea time snack or even along with  for dinner Traditionally, it is served with but you can always serve it with bread of your choice If you are looking for more Street food Recipe here are some : 4.927705773https://www.archanaskitchen.com/calcutta-ghugni-recipe-a-delicious-street-food-snack-from-dried-peas
Dahi Wale Tinda Ki Sabzi Recipe - Apple Gourd in Yogurt CurryDahi Wale Tinda Ki Sabzi Recipe is a light and delicious sabzi that takes only 20 minutes to make. It is packed with simple flavours and when cooked along with spices, yogurt and besan it makes it very refreshing and tasty. Tinda also known as apple gourd, is a versatile vegetable that is popularly cooked in a couple of ways -- the small round ones are usually stuffed with masala or the larger ones made as a simple onion tomato curry. Dahi Wale Tinda here, is easy and quick to make but is a hearty dish that will lift the mood of any meal it graces. Apple gourd known as Tinda in Hindi is a vegetable with high Vitamin C, riboflavin, niacin, calcium, and copper among the other nutrients. Eating apple gourd is effective in mitigating acidity, diarrhea, indigestion, kidney stones and high blood pressure. It is known to reduce the risk of skin diseases, prostate & lung cancer and delay the greying of hair. If you like this recipe, you can also try other dahi recipes such as4.905431310https://www.archanaskitchen.com/dahi-walla-tinda-recipe-indian-round-gourd-or-apple-gourd-curry
Srilankan Style Sambol Recipe, is a signature dish of Srilankan cuisine. The cuisine is itself is quite spicy and rich in flavours because of the consumption of coconut milk and dry red chilies. The onions are caramelized well and spiced up with dry red chili flakes, curry leaves, cinnamon stick, cloves, cardamom and it is complemented with tamarind juice for the tanginess. Sambol are mainly a side dish for many of their dish. It is eaten along with rice dishes, breakfast courses as well. Serve the along with with by the side.  If you are looking for more here are some : 4.941939121https://www.archanaskitchen.com/srilankan-style-sambol-recipe
Chinese Bhel Recipe - Crispy Noodle Salad The Chinese Bhel is a classic Indian Chinese street food from Mumbai that is made with a blend of crispy noodles, Indian and Chinese chutneys and some raw vegetables. The first time I had it was at my in-laws home when the cook just whipped up some deep fried noodles and tossed it along with chutneys and raw vegetables. As much as I relished eating this super delicious Chinese Bhel (Fried Noodle Salad), I had never made it until this date. But now, with the  I was able to churn out crispy noodles that are not deep fried. So here you go, you now have a recipe for the Chinese Bhel that is healthy and you can eat it with no guilt too. And I for sure am going to be making the Chinese Bhel more often than before. Serve the Chinese Bhel immediately as a tea time snack to relish as healthy for kids after school.  If you are looking for more Tea TIme Snack Here are some : 4.804455446https://www.archanaskitchen.com/chinese-bhel-recipe-crispy-noodle-salad
Jowar Atta Pyaz Thepla Recipe – Sorghum Wheat Onion TheplaJowar Atta Pyaz Thepla Recipe is a delicious and wholesome thepla that you can make at home. It is packed with the goodness of jowar flour and the onions adds to the taste of this thepla. - Jowar flour is rich in calcium, protein and Iron that helps in regulating the proper blood regulation. It is a part of millet family so therefore it is rich in fiber as well. Millets are extremely good for diabetes and hence this Jowar thepla, makes a great diabetic friendly recipe. Serve the along with , ,   ,  for a wholesome lunch or dinner. If you liked the Jowar Atta Pyaz Thepla Recipe, take a look at our other Thepla recipes4.883683360https://www.archanaskitchen.com/jowar-atta-pyaz-thepla-recipe-sorghum-wheat-onion-thepla
Bihari Shakarkand Bhujiya Recipe - Spicy Sweet Potato SabziBihari Shakarkand Bhujiya Recipe is a simple delicious recipe prepared with sweet potatoes, regular potatoes or for that matter arbi as well. This sweet potato is tossed in a kadai with cumin and green chillies along with the touch of turmeric powder and salt. They typically make these Aloo Bhujia really crispy on the outer and soft on the inner, making it like an Indian French fry, which is not deep fried. Prepare this Bihari Shakarkand Bhujiya and serve with   and  for a weekday meal. If you like this recipe, you can also try other Bihari recipe such as4.948559671https://www.archanaskitchen.com/bihari-shakarkand-bhujiya-recipe
Protein Rich Paneer And Horse Gram Soup Recipe - Kollu/ Kulith SoupThe Protein Rich Paneer And Horse Gram Soup Recipe makes a perfect warm soup which is rich in protein from the paneer and horse gram. The addition of subtle spices along with fresh seasonal vegetables makes this soup a super food that you can have as a meal for dinner. Serve along with  as a wholesome high protein meal for dinner. If you are looking for more soup recipes here a few more that you can try.4.926040062https://www.archanaskitchen.com/protein-rich-paneer-and-horse-gram-soup-recipe
South Indian Bajji Recipe - Onion Bajji | Raw Banana Bajji | Potato Bajji are fried gram flour vegetable fritter where the raw vegetables dipped in a spiced gram flour batter and deep fried until golden brown. The bajji can be made with any vegetable. Although the favorites vegetables are thinly sliced raw green plantain, thinly sliced potatoes, thinly sliced ringed onions, cauliflower florets and sliced green capsicum. But definitely, you are welcome to experiment with a variety of vegetables. You can also experiment with a range of spices for the dipping gram flour batter. Some add asafoetida, some add garam masala, some add nothing other than salt and turmeric. You can add some green chillies. The ideas are many. So go ahead and experiment. Serve the along with and a cup of as a tea time snack or as an appetizer for parties. You may also like to try other Pakora recipes like.4.871219512https://www.archanaskitchen.com/vegetable-bajji-recipe-pakora-fritters
Puli Koozh Recipe - Rice Flour Porridge In TamarindPuli Koozh Recipe is traditional south indian recipe that can be served as breakfast or evening tiffin. It is nothing but the raw rice flour or batter cooked in spiced tamarind water. Puli Koozh Recipe (Rice Flour Porridge In Tamarind) is a delicious recipe that can be served as porridge while it is hot, and served as bits of fudge once cooled. Both ways will tastes heavenly. Serve Puli Koozh Recipe (Rice Flour Porridge In Tamarind) for a morning breakfast or snack. If you like this recipe, take a look at more traditional recipes like4.927860697https://www.archanaskitchen.com/puli-koozh-recipe-rice-flour-porridge-in-tamarind
Chicken Mie Goreng Recipe - Noodles Tossed In Sriracha Sauce, also known as Mie Goreng is a classic hawker food specialty which is popular in Indonesia, Malaysia and Singapore. The dish is known to be derived from the Chinese chowmein and is believed to have been introduced by the Chinese immigrants in Indonesia, Malaysia, and Singapore. This dish has many variations and can also be made with the addition of seafood, chicken and pork. The most popular version that is available in Malaysia and Singapore is the Bakmie Goreng (Chicken Fried Noodles). You are free to use your choice vegetables to make it as nutritious and rich as possible. Serve  Recipe along with for a weekend dinner. Also serve  to end the meal on a sweet note. If you are looking for more , here are some that you can make for your weekend meals:4.894283477https://www.archanaskitchen.com/chicken-mie-goreng-recipe
Potala Rasa Recipe (Oriya Style Parval Sabzi)Potala as you all know is the Odia name for Parwal or Pointed Gourd and Rasa means gravy. In this recipe, Parwal is cooked with coconut, poppy seed and cashew nut gravy and all spices to give the dish a rich feel. This curry is mainly made during religious festivals when the uses of onion and garlic food is prohibited. The stuffing makes it irresistible for kids to say no to this. Serve Potala Rasa along with , or Steamed Rice for a delicious weekday lunch or dinner. If you like the recipe, you can also try other Veg Gravy recipes such as4.844367325https://www.archanaskitchen.com/potala-rasa-recipe-oriya-style-parwal-sabzi
Rava Ladoo Recipe | Sooji Laddu Recipe is a simple to make and delicious sweet that is made from slow-roasted semolina, cashew nuts and homemade ghee. This is a traditional sweet that usually made during many festivals like Diwali, Ganesh Chaturthi, weddings or even when there is a small occasion in the family. It's a simple recipe but one that needs a little patience and is very rewarding. It's also a great sweetmeat to make and store at home, even when you have no occasion. Serve the  as a dessert after your everyday meal of , and with your family. If you like this recipe, you can also try other delicious such as,4.848756906https://www.archanaskitchen.com/rava-ladoo-a-diwali-festival-sweet
Kongunadu Style Arisi Paruppu Sadam RecipeKongunadu Style Arisi Paruppu Sadam Recipe, a good combination of toor dal and rice flavoured with curry leaves, mustard seeds and most importantly sambar powder that gives it the extra flavour to the whole dish. This dish is considered as one of the signature recipe from Kongunadu region. Kongunadu is a part of Tamil Nadu Cuisine that is majorly covers the western part of the state. The rice is a good way to add in protein into your diet by combining dal and rice together. Serve the Kongunadu Style Arsi Paruppu Sadam Recipe along with  and by the side to make it a complete meal.  If you are looking for more Rice Recipes here are some : 4.912181659https://www.archanaskitchen.com/kongunadu-style-arisi-paruppu-sadam-recipe
Mullu Murukku Recipe - Chakli Recipe - South Indian SnackMullu Murukku Recipe is a very traditional recipe that is made during festivities like Diwali, Gokulashtami. It makes a perfect tea time snack with a hot cup of South Indian filter coffee. It is also known as Chakli in Marathi and Kannada and Chakri in Gujarati, is a savoury snack popular in India and elsewhere among ethnic Indian populations. Murukku is believed to have originated in Tamil Nadu. Serve the Mullu Murukku Recipe as a tea time snack or make it for festivals to share with friends and family. If you are looking for more Tea Time Snack Recipe here are some : 4.832574608https://www.archanaskitchen.com/mullu-murukku-chakkali-recipe
Fried Artichokes Recipe Flavored With Lemon & GingerThe Fried Artichokes Flavoured is a perfect recipe that you can savour for the monsoons, that's flavoured with lemon & ginger. Artichokes is a plant from which the flower part is edible and used widely in many recipes. They have a blend of sweet and nutty taste that serves well in any kind of recipe. Serve the Fried Artichokes Flavored With Lemon & Ginger as an appetizer along with  . Other recipes that you can try are:4.937254902https://www.archanaskitchen.com/fried-artichokes-recipe-flavored-with-lemon-ginger
Whole Wheat Masala Papdi Recipe / Kadak Puri RecipeYou will absolutely love these delicious Papdi also popularly known as kadak puri in gujarat. They are made from whole wheat flour and have a delicate blend of flavours which make it great for making chaats as well as having it along with chai. The little crispies are use in chaats like , , and many more. Serve the Papdis as it is along with a cup of chai or even make it into a delicious . Here are more tea time snack recipes to try4.831404959https://www.archanaskitchen.com/papdi-recipe-whole-wheat-savoury-crackers
Ringna No Olo Recipe - A Kathiyawadi Gujarati Style Roasted EggplantIf you like this recipe, here are a few more recipes that can be made with brinjal4.911216805https://www.archanaskitchen.com/ringna-no-olo-a-kathiawadi-gujarati-style-roasted-eggplant
Gujarati Dal Recipe - Sweet Tangy and Spicy Dal Gujarati Dal Recipe is a sweet, tangy and spicy staple dish of every Gujarati home that is made from pigeon pea lentils also known as toor dal. One of the ways we savor the Gujarati Dal at home is to have it over a hot bowl of rice topped with ghee and a green vegetable by the side. Dal is full of proteins and is made in different ways in different homes. If Kokum is not available you can even add lemon juice or tamarind pulp for the sourness. However kokum lends a unique flavour to the dal. Serve Gujarati Dal Recipe along with , with some ghee and a side of   for a complete meal.  If you are looking for more dal recipes here are some of our favorites : 4.869460909https://www.archanaskitchen.com/gujarati-dal-sweet-tangy-and-spicy-lentil-curry
Chicken Teriyaki Rice Bowl Recipe is a one dish meal that can be served for a Sunday brunch. This recipe is quick and easy to make, all you have to do is to marinate the chicken pieces in the that has a good taste of soy, honey and great punch of ginger. This sauce makes your cooking simple and helps to spice up your dishes.The marinated chicken is then seared on a griddle pan to get a smoky flavour which gives a great after taste  to the chicken. The roasted  teriyaki chicken is then tossed in some freshly chopped spring onions for an added crunch. It is then served over bed of garlic tossed fried rice and steamed broccoli by the side to make it a complete meal. Serve the Chicken Teriyaki Rice Bowl Recipe along with a glass of and end it with a delicious   for a fancy Sunday meal.  If you are looking for more Rice bowl recipes here are some : 4.881889764https://www.archanaskitchen.com/chicken-teriyaki-rice-bowl-recipe
Pulikuthi Upperi Recipe - Spicy & Tangy Palakkad Poriyal Recipe is a traditional mixed vegetable sabzi/ poriyal cooked with tamarind and finished with a freshly prepared spice mix. The vegetables used in this recipe are preferably country vegetables like - white or yellow pumpkin, raw banana, lady finger, broad beans.  In this recipe of Pulikuthi Upperi Recipe we have used raw banana, yellow pumpkin and lady fingers. It is spicy, tart, sweet side dish which pairs very well with simple curd rice. Serve the  along with , , Curd and Appalam for a delectable or a simple If you like this recipe of Pulikuthi Upperi, here are a few more you can try:4.924806746https://www.archanaskitchen.com/pulikuthi-upperi-recipe-spicy-tangy-palakkad-poriyal-recipe
Kashmiri Dahi Baingan Recipe is a lip smacking dish where the eggplant is diced and cooked in a simple yogurt gravy, which ideally is the Kashmiri style of cooking.  The recipe calls for the dahi baingan to be cooked in mustard oil that lends a lovely aroma and flavour to the dish. All the spices added in the dish like the fennel seeds, dry ginger powder, cardamom seeds are not overpowering and complement the roasted brinjal beautifully. has a just a few steps of cooking and uses ingredients that are easily available in our everyday pantry. You can easily make dahi baingan and relish it for a weeknight dinner. You can even make it to be put it into your lunch boxes. The best part is that this aromatic and flavourful Kashmiri Dahi Baingan goes well with both rice and roti.  Serve  along with   or  and a side of   for a simple weekday meal. If you like this recipe, you can also try our other such as: 4.870132953https://www.archanaskitchen.com/kashmiri-dahi-baingan-recipe
Bihari Style Kadhi Badi Recipe is one of the most loved dish in Bihar. Any auspicious occasion is incomplete without feasting on Kadhi Badi. It is a soothing sour curd base recipe with chickpea flour dumplings called badi in it (besan). Serve with , and for an everyday meal. Here are some that you can try at home:4.871298405https://www.archanaskitchen.com/bihari-style-kadhi-badi-recipe
Karnataka Special Huli Tovve RecipeHuli Tovve is a speciality from Karnataka and is a must have curry in a traditional wedding meal. Huli Tovve is a kind of sambar made using ground masala with a lot of mixed vegetables. Serve with hot steamed rice and . If you like this recipe, you can also try and .  4.908957416https://www.archanaskitchen.com/karnataka-special-huli-tovve-recipe
Paruppu Urundai Rasam Recipe - Dal Dumpling RasamParuppu Urundai Rasam is a traditional recipe from tamil nadu where the rasam is simmered in a steamed dal dumplings called as Paruppu Urundai along with fresh spices and you will not need any rasam powder to make it, but simple ingredients in your kitchen.  Serve Paruppu Urundai Rasam along with steamed rice, ghee, for a delicious lunch or dinner. You can also try our other rasam recipes: 4.888567294https://www.archanaskitchen.com/paruppu-urundai-rasam-lentil-dumplings-rasam-recipe
Bhey Vangan Saag Recipe - Sindhi Style Lotus Stem Spinach Brinjal SabziThe is a traditional Sindhi dish with lotus stem as the star ingredient. The dish is a medley of vegetables that include Bhey (lotus stem), Vaangan (brinjal), Saag (palak) and Aloo (potatoes), and some Indian spices which makes it a very nutritious meal in itself. It is a sattvic dish that uses no onion and garlic. It can be paired with either rice or phulkas or both.  This dish is highly significant in Sindhi weddings and is a part of a pre-wedding meal.  Serve  along with   and for a weekday meal. You can also pack it in your lunch box.  Take a look at some more that you can make for your everyday meals: 4.880861850https://www.archanaskitchen.com/bhey-vangan-saag-recipe-sindhi-style-lotus-stem-spinach-brinjal-sabzi
Spinach Stir Fry Recipe With GarlicSpinach Stir Fry Recipe With Garlic is a healthy dish packed with nutrients.  Spinach leaves are finely chopped and stir fried in butter seasoned with some salt pepper and garlic.  The flavour of the roasted garlic goes perfectly well with the spinach.  Spinach contains 6 percent of your daily value of magnesium, a mineral that can help regulate your blood sugar. Spinach is also low in calories. The fact that spinach is rich in magnesium and contains so few calories it is a major benefit to people with diabetes.   In addition, Spinach is an excellent source of vitamin K, vitamin A, manganese, folate, magnesium, iron, copper, dietary fiber and a whole lot more. Serve Spinach Stir Fry Recipe With Garlic along with a meal of  ,    or  . Finish the meal with a dessert of 4.944712829https://www.archanaskitchen.com/spinach-stir-fry-recipe-with-garlic
Cucumber Mor Kuzhambu Recipe (Cucumber Curry)Cucumber Mor Kuzhambu is a delectable curry usually served with steamed rice. Cucumber pieces are cooked till soft and then mixed with a coconut-mustard-curd gravy. This simple curry is very flavourful and uses ingredients easily available in the pantry. This is a great way to use up leftover cucumbers lurking in the refrigerator. You can alternatively use white pumpkin. Serve Cucumber Mor Kuzhambu with steamed rice and for a comforting weekday meal. If you like this recipe, you should also try other Kuzhambu recipes such as  4.821112516https://www.archanaskitchen.com/cucumber-mor-kuzhambu-recipe-cucumber-curry
Coriander Chicken Roast RecipeCoriander Chicken Roast is a simple starter that can be prepared with the minimal ingredients in no time. It is usually served with Steamed Rice and Rasam. The combo is just out of the world! Chicken along with the flavour of Coriander leaves is just awesome. Try this at your home and you will make it again and again. Serve Coriander Chicken Roast along with and for a weekday meal. If you like this recipe, you can also try other Chicken recipes such as4.752066116https://www.archanaskitchen.com/coriander-chicken-roast-recipe
Amritsari Fish Gravy RecipeAmritsari fish fries are extremely popular in Amritsar and all over India, but have you tried to make gravy along with it? Here instead of frying after dipping in batter we have shallow fried the marinated fish with gram flour. Yes the spices tempered with are little different but definitely a dish to give a try. Cook for a mid week Punjabi dinner and surprise your whole family. Serve along with or Or for a delicious Sunday Meal. If you like this recipe, here are a few more that you can make for your everyday meals:  4.923737790https://www.archanaskitchen.com/amritsari-fish-gravy-recipe
Roasted Garlic No Knead Skillet Bread Recipe With OlivesRoasted Garlic No Knead Skillet Bread Recipe is a lovely dense bread, that requires absolutely mo kneading. The dough is made by combining all purpose flour along with yeast, salt, dried mixed herbs, olives, brought together with some warm water.  Leaving it aside to prove twice, and finally baking it with a drizzle of olive oil, gives us this flavour packed dense bread which is crusty on the inside and soft on the inside.  This bread can be served with absolutely anything, be it alongside eggs for breakfast, or with pastas or eat it just as a snack.  Serve Roasted Garlic No Knead Skillet Bread along with  ,   for a weekend breakfast.   4.901010101https://www.archanaskitchen.com/roasted-garlic-no-knead-skillet-bread-recipe-with-olives
Braised Pork Belly RecipeBraised Pork Belly is a very famous dish in China. Almost every household cook have their own formula and twists based on the original. This is a meal that is built around the flavour of soy sauce and a handful of Chinese ingredients. The tender velvety meat of the pork belly surrounded by sweet soy sauce and star anise flavours will truly whets your appetite. The recipe today is very simple. Three main steps, parboiling, braising and caramelising together impart superior flavour and increase visual appeal. Once you master the basic, you can add other ingredients to layer the flavours. The matched ingredients are spring onion, garlic, dry chilli, bay leaf and cinnamon sticks. Serve Braised Pork Belly along with and for a weeknight dinner. If you like this recipe, you can also try other Non Veg recipes such as4.939912281https://www.archanaskitchen.com/braised-pork-belly-recipe
Waffled Falafels and Vegetables Recipepaniyaram Serve Waffled Falafels and Vegetables along with  for a weekend dinner. Here are a few other variations of falafels that you oughta try out:4.961481481https://www.archanaskitchen.com/waffled-falafels-and-vegetables-recipe
Menemen Recipe - Turkish Style Egg Scramble With Bell Peppers is a classic breakfast recipe from Turkey. It is basically an egg scramble that is half cooked with lots of pulpy tangy tomatoes and chilies. We have also added some chopped bell peppers for an extra crunch to the dish. The scramble is made juicy that goes really well with any crusty bread. Serve the  along with a freshly baked , some fresh fruits and a by the side for your Morning Breakfast. If you are looking for more Breakfast Recipes here are some : 4.910455487https://www.archanaskitchen.com/menemen-recipe-turkish-style-egg-scramble-with-bell-peppers
Lemon Oats RecipeLemon rice is very popular in every household. Think of quick, easy, less labor lunch/dinner options, lemon rice is definitely one of them in Indian households. Are you someone who loves the simplicity of a nice flavour packed lemon rice just like me? Then, I have a piece of good news for you. How about a dish just like lemon rice, but doesn’t even have to do the labor of cooking rice? How about a healthier option than rice? But without compromising on the flavors! How about using oats in place of rice to make Lemon oats? Do you like the idea? Yes, I thought so, cause I like the idea too, and trust me the preparation is much easier and there is no compromising on flavours. For those busy, lazy, last minute dinner ideas, this lemon oats dish fits in perfectly. Serve Lemon Oats along with and a bowl of fruits for a healthy breakfast. You can also try other Oats recipes like  4.835328106https://www.archanaskitchen.com/lemon-oats-recipe
Mugachi Usal Recipe -Spicy Moong Sprouted SabziMugachi Usal Recipe is one staple food in a Maharashtrian home. This recipe is made from moong sprouts that are steamed and given a tadka with green chillies, ginger and coconut. Moong dal is high in protein and this recipe is a quick and simple recipe that you can make. Moong sprouts are also low in calories, have fiber and B vitamins, and deliver a boost of vitamins C and K. Follow this link   to make sprouts easily at home. Serve Mugachi Usal along with  ,  and   for a weekday lunch or dinner. If you are looking for more Maharashtrian recipes here are some :   4.943423953https://www.archanaskitchen.com/mugachi-usal-recipe-spicy-moong-sprouted-sabzi
Kosamalli Recipe (Chettinad Style Brinjal and Potato Mash)Kosamalli Recipe is a very popular dish from the Chettinad region of Tamil Nadu. It is usually served with hot or string hoppers. It is prepared using minimal spices, hence it is lighter on the tummy. Serve Kosamalli (Chettinad Style Brinjal and Potato Mash) with string hoppers/Idiyappam or or for an interesting weekend breakfast. Browse for more breakfast ideas with-4.914504717https://www.archanaskitchen.com/kosamalli-recipe-chettinad-style-brinjal-and-potato-mash
Cheese Garlic Bread RecipeNothing beats a Cheese Garlic Bread that you can have as a snack or along with a pasta and soup for dinner parties. All you need is a set of basic ingredients like garlic, olive oil, a loaf of bread and cheese, and this super delicious appetizer is ready in absolutely no time. Serve Cheese Garlic Bread along with   for a weeknight dinner. Also you can serve the Cheese Garlic Bread along with soups like:4.895941727https://www.archanaskitchen.com/cheese-garlic-bread-recipe
Instant Granola In A Microwave RecipeSuper crispy, crunchy, toasty granola, Instant Granola In A Microwave is a percent breakfast recipe. It can be made in less than 5 minutes with very few ingredients, that are always available in our pantry. Serve Instant Granola In A Microwave with some greek yogurt and fresh fruits for a healthy and delicious breakfast or a glass of  If you like this recipe, you can also try other Breakfast recipes such as : 4.817836812https://www.archanaskitchen.com/instant-granola-in-a-microwave-recipe
Sprouted Moong Dal Recipe - Spicy Sprouted Lentil CurrySprouted moong (Green gram) dal is a popular, healthy and spicy lentil curry made across India in different ways depending on the region. It is made using spicy masala and is perfect for your week day lunch. Green Moong or Whole Moong Dal is packed with protein and low in carbohydrates and is one of the best vegetarian superfoods out there. It has a low glycemic index and is high in dietary fibre making it a perfect lentil for diabetics as it releases sugar into the bloodstream slowly.  Serve with hot with or hot   with a dollop of ghee for lunch or dinner. You can also try our other sprouted moong dal recipes like:4.898038004https://www.archanaskitchen.com/sprouted-moong-dal-spicy-sprouted-lentil-curry-recipe
Korean Style Kim chi Udon Stir Fry with Scallions RecipeKorean Style Kim chi Udon Stir Fry with Scallions Recipe is the most favorite dish of Korea made from the authentic spice paste mixture called the Gochujang (Hot Pepper Mixture) which is tossed in udon noodles accompanied by the authentic Kim chi. It is a very simple recipe and all you have to prepare is the paste and Kim chi way in ahead and keep it ready. Serve the Korean Style Kim chi Udon Stir Fry with Scallions Recipe along with to enjoy your Sunday Meal.  If you are looking for more Korean Festivals here are some : 4.815837937https://www.archanaskitchen.com/korean-style-kim-chi-udon-stir-fry-with-scallions-recipe
Roasted Broccoli And Potato Dip Recipe is a flavourful and quick dip for your appetizer which is perfect for parties and get togethers. Potato and Broccoli are roasted and then mashed with some herbs and lime to make this lip smacking dip. Homemade curd is used to bring all the ingredients in the dip together making it a guilt free party snack. Use herbs and flavourings of your choice to enhance the flavours of Roasted Broccoli And Potato Dip. Serve  with for your parties and get togethers. If you like this recipe, you can also try other such as:4.788834951https://www.archanaskitchen.com/roasted-broccoli-and-potato-dip
Andhra Style Allam Pachadi (Ginger Chutney Recipe) Andhra Style Allam Pachadi (Ginger Chutney Recipe) is a classic chutney that is accompanied along with pesarattu, idli or dosa. The chutney is made by sautéing the dals, onions, and spice on to a kadai and then ground along freshly grated coconut, a hint of jaggery and some tamarind juice. The spice are well balanced and taste delicious as a side dish for any breakfast dishes. Serve the Andhra Style Allam Pachadi along with or to enjoy your morning breakfast.  If you are looking for more chutney recipes here are some:4.906129900https://www.archanaskitchen.com/andhra-style-allam-pachadi-ginger-chutney-recipe
Konkani Style Vaingana Kaap Recipe - Shallow Fried Eggplant With Semolina is a traditional Konkani shallow fried fritter made with aubergines or eggplants. For this recipe, the bigger variety of eggplant is used. The thick slices of eggplants are marinated with spices and tamarind, coated with the roasted semolina and then shallow fried in a skillet. It is spicy, crispy and makes for a wonderful side dish for a simple Dal and Rice lunch. Serve the  along with and for a simple yet delicious weekday lunch.  If you like this recipe, you can also try other such as :4.887939698https://www.archanaskitchen.com/vaingana-kaap-recipe-shallow-fried-eggplant-with-semolina
Tawa Mushroom Recipe uses pav bhaji masala that creates a strong Indian flavour and goes really well with mushroom. It is just a semi dry dish that is cooked with lots of onions and paired with wonderful mushroom. The masalas added into the dish are very simple and easily available at our day to day kitchen. This dish is the best accompaniment for Indian breads like Tawa Paratha and Phulkas. It is also easy to be packed for your lunch box as well. Serve the along with  and or Phulka, to make it a complete meal.  If you are looking for more , here are some : 4.885785744https://www.archanaskitchen.com/tawa-mushroom-recipe
Tofu & Peanut Noodles - Spiked With Sriracha SauceIf you are looking for a one pot noodles that can be made in a jiffy, then we have the right recipe that has great asian flavours.The flat rice noodles are tossed along with roasted vegetables, roasted peanuts and a spicy Veeba Sriracha sauce. The Veeba Sriracha Sauce has a fiery chilli flavour that can be used for any stir fried noodles and rice. The sauce can also be a great accompaniment for appetizers that requires a spicy dip to go along with. Serve the Tofu & Peanut Noodles along with   and   to enjoy saturday dinner with family and friends.4.812379110https://www.archanaskitchen.com/tofu-peanut-noodles-spiked-with-sriracha-sauce
Easy Creamy Chicken Curry Recipe is a North Indian Style Chicken recipe which is flavoured with cream, black pepper and dried methi. It is an one pot chicken curry recipe which you can make for your everyday dinners or when you have sudden guests at home. This creamy chicken is a perfect recipe to satisfy your taste buds during the weekday. So give it a try and let us know how you liked it! Serve  along with , and for an everyday meal with your family. If you like this recipe, you can also try other such as4.896649030https://www.archanaskitchen.com/easy-creamy-chicken-curry-recipe
Gajar Methi Poriyal Recipe - Carrot Fenugreek Stir Fry or Poriyal is a simple South Indian vegetarian Curry that you can make for your South Indian lunch or dinner along with a gravy dish and chapati. You can also serve it with your choice of sambar and rice. This unique combination of carrot and fenugreek leaves makes this dish completely healthy and tasty. It is easy to make and gets ready within minutes. You can also make it in the morning and pack for your and your kids lunch box.  Serve   along with / and for your weekday lunch. If you like this recipe, you can also try other that you can serve with other South Indian and North Indian vegetarian gravies:4.994117647https://www.archanaskitchen.com/gajar-methi-poriyal-recipe-carrot-fenugreek-stir-fry
Ambur Style Brinjal Curry Recipe is prepared in different ways in different regions. Here, we have followed the style which is used in Ambur which is famous for its Brinjal Curry.  Brinjal curry makes a great combination with biryani, and is made in most of the Muslim households on a regular basis. It's a simple recipe and can be made with limited ingredients. The texture of brinjal along with the flavours of spices, make a great dish. Serve this along with   and for your everyday meals. If you like this recipe, you can also try these for your everyday meals:  4.888966971https://www.archanaskitchen.com/brinjal-curry-for-biryani
Pasta Payasam Recipe - Fusion Payasam With Pasta is a perfect twist to your regular payasam. The addition of pasta in the payasam give a different twist and kids would love this combination. Add some nuts and spices to the payasam and you can make it rich and delicious. This dish will be loved by your friends and family. You can use any kind of pasta, from linguini, to farfalle to spaghetti - the only thing you need to keep in mind is that it has to be light and not a thick heavy pasta like penne. Serve as a dessert along with an indian meal like  or simply as a snack for your kids. If you like traditional Indian Kheer or Payasam recipes, you can try some of our favorites like:  4.917610711https://www.archanaskitchen.com/pasta-payasam-recipe-kheer-recipe-with-pasta
Beetroot Salad Recipe with Mixed Greens & Feta CheeseBeetroot Salad Recipe With Mixed Greens & Feta Cheese is a delicious and healthy salad recipe packed with the goodness of beetroot and variety of salad greens. Any combination of salad greens can be used to prepare this salad. The soft feta cheese adds to the punch of the salad and the roasted melon seeds add to the crunchiness of the salad. Serve the salad along with a and for a weeknight dinner. Other recipes that you can try are:4.910081744https://www.archanaskitchen.com/beetroot-salad-recipe-with-mixed-greens-feta-cheese
Instant Khaman Dhokla RecipeThe Khaman Dhokla recipe is a popular farsan also known as a snack from the Gujarati Cuisine. This is a simple and instant recipe that takes only 20 minutes to make. The Dhokla is packed with flavours from gram flour, ginger and green chillies along with a sweet and tangy tadka. Serve it along with  and i as an evening snack. Other similar tea time snack recipes that might interest you4.895544488https://www.archanaskitchen.com/khaman-dhokla-recipe
Rajgira Paneer Paratha Recipe (Navratri Fasting/Vrat Recipe)Rajgira Paneer Paratha Recipe (Navratri Fasting/Vrat Recipe) is an Indian flatbread made by mixing amaranth flour with paneer as the binding agent and flavoured with Indian spice and rolled out thin and toasted on a flat pan till it is crispy on both the sides. Rajgira contains unsaturated fatty acids and soluble fibre, which help in controlling blood cholesterol levels. Also, paneer which is low in fat and high in protein is a good addition to the paratha. Rajgira Paneer Paratha can be eaten as a breakfast dish or during a snack time meal. Serve your crispy Rajgira Paneer Paratha with making it a delicious meal. If you are looking for more paratha recipe here are some of our favourites:4.871706068https://www.archanaskitchen.com/rajgira-paneer-paratha-recipe-navarati-fasting-vrat-recipe
Barnyard Millet and Ragi Khichdi Recipe4.828913043https://www.archanaskitchen.com/barnyard-millet-and-ragi-khichdi-recipe
Chinese Vegetable Fried Rice With Red Cabbage/ Purple CabbageThe Chinese Vegetable Fried Rice Recipe is a classic Asian flavored rice, that goes well with curries and many other sichuan style dishes. The julienned vegetables stir fried on high heat are mixed with cooked rice and flavored with spices to make the chinese fried rice recipe. Chinese typically use long grained rice for their preparation of rice dishes. You have to be very careful in the way rice is cooked, as that is what determines the texture of a prefect fried rice. The perfect way to get the grainy texture, is to spread the hot cooked rice on a tray and rub a little oil on the rice; keeping it aside until you finish with the other preparations. Serve the Chinese Fried Rice along with   for Sunday Lunch. If you are looking for more rice preparation here are some: 4.913221263https://www.archanaskitchen.com/chinese-fried-rice
Mango Shrikhand Taco Recipe - Sweet Mango Yogurt Dip Taco is a delectable dessert recipe, that is a fusion of the Gujarati mango shrikhand filled in a Mexican taco shell, sprinkled with some red chilli powder and salt to give that zing and garnished with fresh mint leaves.  Come summer season, and the markets are flooded with mangoes of various varieties. This dessert tastes best with Alphonso mangoes. Fresh pureed mango pulp when mixed with creamy hung curd makes a great dessert on its own. Kids will find this Mango Shrikhand Taco exciting and you can serve it to them as an evening snack. Serve the as dessert after a meal of   and .     4.952662722https://www.archanaskitchen.com/mango-shrikhand-taco-recipe-sweet-mango-yogurt-dip-taco
Herbed Potato And Green Olive Salad Recipe - A Delicious Summertime SaladThe  is a simple, tangy and lemony salad which is perfect for the summers. The addition of finely chopped garlic, along with the sliced red onions, olives and olive oil brings out a delicious taste to the salad. Serve the  chilled along with a and for quick and easy weeknight dinners. If you like this recipe, you can also try other such as4.954225352https://www.archanaskitchen.com/italian-potato-and-green-olive-salad-recipe-a-delicious-summertime-salad
Honey Sesame Chilli Potato Recipe - Indian Chinese Chilli Potato is an delicious Indo Chinese party appetizer made with baby potatoes.  Crispy on the outside and soft on the inside, coated with delicious saucy sweet and spicy flavours makes a perfect side dish along with a asian meal. With a topping of crunchy spring onion greens and and nutty sesame seeds, you must serve this dish at your next house party.  Serve   along with for a weekend night dinner. If you like this recipe, you can also try other such as4.883240407https://www.archanaskitchen.com/honey-sesame-chilli-potato-recipe
Healthy Fulkopir Paturi Recipe (Bengali Style Cauliflower Dumplings)This Fulkopir Paturi recipe is a vegetarian twist to the traditional Bengali ‘Paturi’, which is typically made with fish. Fish are marinated with spices dominated by mustard and then steam cooked in a banana leaf. In this vegetarian Paturi recipe, 'Fulkopir' or Cauliflower is grated and marinated in a spicy paste. Since this dish is steam cooked, there is very less use of oil. The flavours of the marinade remains intact after steaming. Fulkopir Paturi is a healthy and guilt free side dish that can be a part of your Bengali Meal, along with , , and . It can also be served with plain cooked rice. If you like this recipe, fill your Bengali recipe cookbook with more authentic recipes of Bengal, like-4.904388715https://www.archanaskitchen.com/healthy-fulkopir-paturi-recipe-bengali-style-cauliflower-dumplings
Burnt Garlic Mushroom Fried Rice Recipe Burnt Garlic Mushroom Fried Rice Recipe, is a lip smacking stir fried rice, tossed along with mushrooms, and flavoured with golden fried garlic, that instantly lifts up the dish.  Did you know: Garlic health benefits are plentiful which include reversing heart disease, improving the health of diabetics and also preventing and fighting various forms of cancer.  Serve Burnt Garlic Mushroom Fried Rice Recipe along with   as an appetizer and serve the rice along with   followed by a dessert of  .   4.918278949https://www.archanaskitchen.com/burnt-garlic-mushroom-fried-rice-recipe
Mulakootal (Vegetables In Coconut Gravy) RecipeMulakootal is essentially a home style south Indian curry made with a medley of vegetables, lentils and coconut. A part of many routine lunches and often made with whatever vegetables handy at home. Mulakootal is also said to be the inspiration behind the famous "Mulligatawny Soup". The curry is healthy and spells comfort of a home meal in every bite, helps that it is super easy to make. Serve Mulakootal with hot steamed rice for a perfect summer lunch. You can also try other coconut based gravy recipes like  4.868181818https://www.archanaskitchen.com/mulakootal-vegetables-in-coconut-gravy-recipe
Kashmiri Kesar Pulao - Saffron Fennel Rice RecipeKashmiri Saffron Fennel Rice Recipe, is rice cooked with saffron strands, fennel seeds, along with cloves and cinnamon that make this dish absolutely lip smacking. This subtly flavoured rice goes with a lovely robust gravy.  Serve Kashmiri Saffron Fennel Rice Recipe along with   and a side of   for a complete Kashmiri meal.4.952107280https://www.archanaskitchen.com/kashmiri-kesar-pulao-saffron-fennel-rice-recipe
Doli Ki Roti Recipe | Classic Sourdough Bread Recipe from MultanDoli Ki Roti Recipe is a whole wheat fermented bread, activated with an age old and traditional recipe of homemade yeast. The ingredients which make the yeast, give a subtle but delectable flavor to the bread and take the taste of the bread to just another level. A heirloom recipe from my maternal grandmother and it still connects all of us together. Doli Ki Roti Recipe can be served with  to make a breakfast. If you like this recipe, take a look at more Indian bread recipes that might interest you4.847649346https://www.archanaskitchen.com/doli-ki-roti-recipe
Kali Mirch Singhare Ki Sabzi Recipe is a simple stir fry of water chestnuts that is tossed with pepper powder, turmeric powder and hing. Curry leaves and mustard seeds will add in the extra flavor to the dish and elevates the flavor. These are mainly used during the fasting season as it contains good amount of nutrients that help you during those season. The water chestnut is just like a seed that is very tender and when cooked will give a very soft texture. These are rich in sodium and potassium and has low calorie content that will help you in maintain a balanced diet as well. We have made it purely ayurvedic without adding onion or garlic. Serve the along with  and  to make to a complete meal after fasting.  If you are looking for more , here are some that you can make for everyday meals:4.932692308https://www.archanaskitchen.com/kali-mirchi-singhade-ki-subzi-recipe
Chole Biryani Recipe - Spicy Chana Biryani RecipeThis is a biryani with a difference. Instead of the usual combination of vegetables and meat, this one is made with . Packed with and and aromatics, give this recipe a try in your kitchen.  Serve this  , , and  for a complete weekend meal.  If you like this Chole Biryani Recipe, take a look at some more such Biryani recipes: 4.872623574https://www.archanaskitchen.com/chole-biryani-recipe-spicy-chana-biryani-recipe
Gujarati Undhiyu Recipe - Mixed Vegetable With Fenugreek Dumplings is a very popular and important vegetable that is made during auspicious family occasions, festivals and more importantly during the kite festival in Gujarat known as Uttarayan. The name of the dish Undhiyu means upside down in Gujarati and it is originally cooked in an earthen pot that is sealed and buried upside down in the ground and fired from above. However, with modern cooking techniques, we cook this dish using saucepans and pressure cookers. on a festive occasion can be served along with ,  ,    ,  ,   and  . Have a look at more of the popular 4.828654405https://www.archanaskitchen.com/gujarati-undhiyu-a-spicy-mixed-vegetable-with-fenugreek-dumplings
Herbed Buttered Rice Recipe With Green Peas is a quick and easy rice preparation that you can prepare to serve it along with any vegetable or chicken gravy. The rice is cooked in the pressure cooker and then later on pan tossed with butter, green peas, dried oregano, red chilli flakes. A simple and yet a tasty dish that has subtle flavours of melted butter and mixed herbs. Serve the  along with ,  , and a for a special weekend dinner. If you liked the Herbed Buttered Rice With Green Peas, take a look at our continental recipes below: 4.951140065https://www.archanaskitchen.com/herbed-buttered-rice-recipe-with-green-peas
Upvaas Thalipeeth RecipeUpvaas Thalipeeth is a typical Maharashtrian pancake usually made during religious fasts. Flours of Barnyard millet (Sama, Bhagar), Amaranth (Rajgira), Sago (Sabudana), Singada (water chestnut) are mixed with grated potato and a few spices to make this delicious Thalipeeth. You can make this ahead of time and stock it in the refrigerator. This flavourful Upvaas Thalipeeth makes for a wholesome breakfast or meal not only for fasts but also on regular, non-fasting days. Serve Upvaas Thalipeeth along with and for a perfect light dinner or breakfast. If you like this recipe, you can also try other Savory Pancake recipes such as  4.923354735https://www.archanaskitchen.com/upvas-thalipeeth-recipe
Rosemary Mushroom Oatmeal With Fried Eggs Other recipes that you can try are:4.879606880https://www.archanaskitchen.com/rosemary-mushroom-oatmeal-with-fried-eggs-breakfast-or-dinner
Carrot And Coriander Soup RecipePerfect as a light lunch, an appetizer at any party or even as a side along with any sandwich/crusty bread, creamy and light carrot and coriander or cilantro soup is healthy, hearty and comforting. Perfect for the cold rainy days, it also makes a perfect dinner. A perfect combination of carrot and coriander, this soup is everything you need on a cold evening.  Serve Carrot And Coriander Soup with and for a healthy and light dinner. If you like this recipe, you can also try other Soup recipes such as4.912587413https://www.archanaskitchen.com/carrot-and-coriander-soup-recipe
Saragva Nu Shaak Recipe-Drumstick Masala Sabzi The  is a wholesome and delicious way to consume the healthy drumstick vegetable. We often wonder how can we use all the goodness from the drumsticks in a vegetable. And very often it either goes into a dal or into a kadhi or in a sambar. Drumstick pods helps to build strong bones, it is very good for pregnant women also. Drumstick pods which are known as moringa in local language is rich in calcium, Iron and vitamins. They are also have properties such purifying the blood, improves digestion and protects against infection.=  Serve the Saragva Nu Shaak along with   or along with a hot  for lunch or dinner. If you like this recipe, you can also try other Dry Vegetable recipes such as4.884762817https://www.archanaskitchen.com/saragvo-nu-shaak-recipe-drumstick-masala-sabzi
Bengali Aloo Dum RecipeThe is a delicious recipe of potatoes that are simmered in spicy tomato onion garlic and a yogurt gravy. The potato is simmered in the dum aloo masala for a good 30 minutes until all the flavors are absorbed. Aloo Dum also known as Dum Aloo is a delicious spicy and tangy recipe that is a favorite at home. Dum is a process of slow cooking on low heat where we cook the rice or vegetables in its gravy and spices in a sealed vessel simmered for a long period of time. Serve  along with , and for a delicious meal with your family. You can also try other that you can make for your everyday meals or pack in your Lunch Box:4.877622938https://www.archanaskitchen.com/aloo-dum-recipe
Leek Mushroom & Lemon Risotto RecipeRisotto is a classic Italian rice dish made with a short to medium grain, plump rice which is high in starch content. It is one of those dishes where the star of the dish is its simplicity. Risotto draws its brilliance from a good rice cooked in a vegetable stock along with some vegetables. This holiday season make this Leek Mushroom & Lemon Risotto to win over your family and friends. Serve the Leek Mushroom & Lemon Risotto warm along with a side of   and a glass of wine for a weekend dinner. Other recipes that you can try are:4.937898089https://www.archanaskitchen.com/leek-mushroom-lemon-risotto-recipe
Homemade Guacamole Recipe - Perfect Mexican Guacamole DipThe Homemade Guacamole Recipe is a simple wholesome dip made from fresh ripened avocado that is tossed along with onion, green chillies, yogurt, salt and lemon. The main ingredients for the guacamole are ripe avocados and lemon juice and salt. But adding in the creamy thick yogurt it makes the guacamole creamy and delicious. Serve Homemade Guacamole Recipe along with and Chips for a party as an appetizer. You can also make the and add this Guacamole as a topping. If you like this Homemade Guacamole Recipe, try more like4.906419530https://www.archanaskitchen.com/homemade-guacamole
Tomato Relish RecipeMake your sandwiches and salads interesting with this delicious tangy and sweet chutney like relish recipe. Simple Ingredients are required to make this relish and stays in the fridge for upto 5 days. Serve Tomato Relish as a dip or use it as a sauce while making sandwiches and rolls. If you like this recipe, you can also try other dip recipes such as4.840368925https://www.archanaskitchen.com/tomato-relish-recipe
Spicy Mexican Salsa Recipe - Tomato Salsa RecipeThe Spicy Mexican Salsa is delicious salsa recipe is a super simple, spicy and delicious dip that is made from blanched tomatoes, chopped jalapenos/ green chillies and tabasco sauce. It's a refreshing dip when it is served along with Tortillas Chips. You can make your own   or   by following these links. Serve the Spicy Mexican Salsa along with crispy Nachos for a party or make a top it with salsa, sour cream, rajma & cheese and serve for parties. Kids also will love this simply delicious salsa when added to the Loaded Nachos. If you are looking for more Salsa recipe here are some : 4.886774942https://www.archanaskitchen.com/video-recipe-spicy-mexican-salsa
Paneer Naan Pizza Recipe is a fusion recipe of Indian flatbread Naan topped with flavourful pizza toppings. Baking powder and curds are used as the leavening agents instead of yeast for preparing naan. You can use whole wheat flour or a gluten free flour instead of maida/all purpose flour for a healthier alternative. s a fantastic party idea and can be had as a main dish for pizza party at home, along with  and a party dessert like . If you like fusion recipes, here are a few more that you can also try at home.4.886588659https://www.archanaskitchen.com/paneer-naan-pizza-recipe
Amritsari Sookhi Dal Recipe Dal/ lentils is full of proteins. This Punjabi dal is made using the urad dal/husked and split black gram. Urad dal is rich in iron, calcium, magnesium, folic acid and specially beneficial for women. Punjabi Cuisine is popular for it's spiciness and this dish is no different. Lots of green chillies is used in this Dal. This dal is a traditional dish where the urad dal is cooked along with onions, tomatoes and masalas into a dry sabji.  Cilantro leaves are used generously to flavour this dish. A flavourful and protein packed side dish.  Your nutritious Amritsari Sookhi Dal can be served along with and for a weekday lunch. If you like this recipe, you can also try other Dal recipes such as4.913513514https://www.archanaskitchen.com/amritsari-sookhi-dal-recipe
Creamy Spinach Basil Pasta RecipeThe  is a healthy way of incorporating spinach into a pasta dish. This healthy pasta recipe can be served to you kids in a lunch box or as dinner. You can also add in meats or seafood and create innovative ways to make the pasta. Healthy, tasty and filling, Fusilli In Spinach Basil Sauce is a perfect recipe for your weekend dinners. Make this healthy with and a glass of wine and you are sorted. If you like this recipe, you can also try other such as : 4.816231343https://www.archanaskitchen.com/fusilli-in-spinach-basil-sauce-recipe
Baale Dindu Kadale Palya - Banana Stem Curry With Chickpeas RecipeBaale Dindu Kadale Palya is South Indian Style Banana Stem Curry With Chick Peas Recipe. Select a banana stem which has a thin rind. Usually, the thinner the rind of the stem, tender is the banana stem. This banana stem curry is a healthy recipe since banana stem prevents the formation of kidney stones and is naturally fibrous to promote digestion. Banana stem pairs well with chickpeas and the flavors are subtle in this curry with fewer spices. Pair Baale Dindu Kadale Palya (Banana Stem Curry With Chick Peas Recipe) with rasam recipe to make a complete lunch. If you like this recipe, Look at other similar recipes4.830204778https://www.archanaskitchen.com/baale-dindu-kadale-kaalina-palya-banana-stem-curry-with-chickpeas-recipe
Kashmiri Style Modur Pulao With Pomegranate Recipe is essentially the pulao from Kashmir cuisine served usually with Paneer masala curry recipe. Kashmiri Modur Pulao is aromatic and mildly spiced and sweet flavored with saffron, pomegranate, dry fruits, and nuts, which is aptly served with spicy Kashmiri Paneer Masala Curry Recipe to make it a complete meal. You can also use apple or pineapple instead of pomegranate.  Serve the along with  and to relish your mid day meals.  If you like this recipe, take a look at similar recipes: 4.887142857https://www.archanaskitchen.com/kashmiri-modur-pulao-with-pomegranate-and-paneer-masala-curry-recipe
Spring Onion & Roasted Garlic Brown Rice Recipe Spring Onion & Roasted Garlic Brown Rice Recipe is a super healthy rice preparation made using brown rice, using the pressure cooker cooking method.  Here the brown rice is soaked for a while before adding it to a mixture of garlic and spring onion bulbs cooked in olive oil.  The prepared Spring Onion & Roasted Garlic Brown Rice is then fluffed and tossed with lush fresh green spring onions leaves that instantly uplift the dish.  Serve Spring Onion & Roasted Garlic Brown Rice along with   or  , and a side of  . Serve   as dessert. 4.940350877https://www.archanaskitchen.com/spring-onion-roasted-garlic-brown-rice-recipe
Avocado And Almond Salad Recipe With Feta CheeseAvocado And Almond Salad Recipe With Feta Cheese is one of those salad recipes which is great to start your day. Creaminess of avocados and crunch of almonds provide a great combination with tomatoes, salad leaves and feta cheese. This Avocado And Almond Salad Recipe can be had right during the morning with a glass of smoothie or fresh fruit juice. Or serve it as an after school snack for kids. If you like this recipe, look here for more salad recipes to try4.958333333https://www.archanaskitchen.com/avocado-and-almond-salad-recipe-with-feta-cheese
Oriya Style Ghanta Tarkari Recipe (Mixed Vegetables Curry)Ghanta Tarkari is a signature Odia recipe where variety of vegetables are cooked with soaked pulses and legumes in huge quantities and distributed among neighbors. Due to the presence of so many vegetables, the nutrient content of this curry is also high. This mixed vegetable dish from Odisha is somewhat similar in the lines of Aviyal of Kerala or Undhyoo of Gujarat. Though this curry is made during festivals throughout the year, but the Ghanta which is prepared the next day on the occasion of Dwitbahana Puja is something to remember. Serve the Oriya Style Ghanta Tarkari with   or steamed rice. Other similar recipes that you can try are:4.887404854https://www.archanaskitchen.com/oriya-style-ghanta-tarkari-mixed-vegetables-curry
Karnataka Style Kadle Kaalu Saru Recipe (Black Chickpea Curry Recipe) Karnataka Style Kadle Kaalu Saru Recipe (Black Chickpea Curry) is a comforting Indian gravy made from black chickpeas that is simmered in a delicious ground masala curry with a hint of an authentic Sambar Powder masala from Karnataka. This is one of the recipe that every household in Karnataka love to prepare and is a very easy recipe. Serve the Karnataka Style Kadle Kaalu Saru Recipe (Black Chickpea Curry) with hot or just relish it with some steamed rice. If you are looking for more Karnataka Recipes here are some :   4.887816647https://www.archanaskitchen.com/karnatak-style-kadle-kaalu-saru-recipe-black-chickpea-curry
Rosemary Chicken Rice Recipe With Spicy Tomato Garlic Sauce is a lovely earthy rice preparation with flavours from the rosemary herb, served along  with spicy homemade tomato garlic sauce that is flavoured with basil. The rice is cooked along with freshly fried garlic, some browned onions and of-course rosemary from where it gets its rustic earthy flavour.  Although this recipe uses chicken, another option could be prawns and the vegetarians can use a mix of vegetables like tofu, baby corn, broccoli.  The Spicy Tomato Garlic Sauce is essentially has flavours of fried garlic, fresh basil that are all held together by the tomato base, made spicy with the addition of tabasco and paprika.  The sauce uses a dash of fresh cream to balance out all the flavours and give it a silky smooth texture.  Serve Rosemary Chicken Rice Recipe With Spicy Tomato Garlic Sauce as a meal by itself along with a drink of   followed by a dessert of  .   Try out some of our other interesting One Dish Recipes:4.973799127https://www.archanaskitchen.com/rosemary-chicken-rice-recipe-with-spicy-tomato-garlic-sauce
Mavinakayi Chitranna Recipe - Spiced Raw Mango Tempered Rice is a delicious preparation of rice from the raw green mangoes that you get in the summers. The tartness of the mangoes along with the green chillies and the seasonings, brings out the flavors of this classic South Indian Rice recipe.  While you’re probably enjoying the beautifully luscious ripe mangoes of the season, don’t forget to enjoy your share of the raw mangoes too by trying this Mavinakayi Chitranna Recipe. Summer feels incomplete without getting enough of the tangy hit of raw mangoes, balanced by hot spices,salt, lime and the right tempering, raw mangoes are delicious in a range of preparations.  Serve the   along with a  or   and a roasted papad for lunch or even for dinner. The Mavinakayi Chitranna makes a great picnic lunch too. If you like this recipe, here are a few more 4.919862543https://www.archanaskitchen.com/mavinakayi-chitranna-recipe-spiced-raw-mango-tempered-rice
Mexican Style Fresh Rajma Bean & Raw Mango Salad RecipeFresh is an amazing Mexican salad that has black beans and mangoes in them. You get a nice sweet and sour tinge through the mangoes and the tomatoes gives you a fresh and sour taste that tastes yummy. A perfect weight watcher recipe and can be had as a  lunch if you are dieting or as an appetizer.  Serve the   with some  and   to complement each other.  Here are few more Mexican Recipes which you can try at your home :4.934612031https://www.archanaskitchen.com/fresh-mexican-black-bean-mango-salad-recipe-ensalada-de-frijoles-negros-y-mango
Sindhi Kadhi Recipe is a smooth, silky curry with vegetables and it is made by gently roasting besan or chickpea flour and adding a mixture of dal and vegetables to it. Usually an assortment of vegetables is added, this recipe uses okra which is predominantly added to Sindhi Kadhi. It has a flavour palette of tangy, sweet, sour tones and makes a delicious, comforting gravy. Serve Sindhi Kadhi Recipe with and  for a lovely meal. If you like this recipe, you can also try other which you can make for your everyday meals:4.910588235https://www.archanaskitchen.com/sindhi-kadhi-recipe
Calicut Payyoli Chicken Fry RecipePayyoli is a small municipal town on the Malabar Coast in Kerala, popular for it's tasty Payyoli Chicken fry. Payyoli chicken fry is a great starter or can also be served as a side dish with rice or rolled inside rotis. This authentic Kerala recipe requires only few ingredients.  The trick to a perfect Payyoli chicken is to marinate the chicken twice. Try this authentic Payyoli chicken fry in your kitchen. Enjoy the goodness of kerala cuisine. Serve Calicut Payyoli Chicken Fry as a starter for your house parties. You can serve it as part of a meal that includes,    and If you like this recipe, you can also try other Chicken recipes such as:. 4.887799564https://www.archanaskitchen.com/calicut-payyoli-chicken-fry-recipe
Egyptian Koshari RecipeEgyptian Koshari is a popular dish originated in the 19th century as a way to use up the odds and ends leftover in the pantry. Small quantities of lentils, rice, macaroni, chickpeas, tomato sauce, onions, garlic, oil, vinegar, etc are usually used as a means to quickly finish the leftover supplies in this single dish. It is usually made with a combination of many things like rice, grains, lentils and macaroni, garnished with chickpeas and crispy fried onions. A hot sauce is usually drizzled on top. This is a great one pot dish for a sudden dinner party or a weeknight dinner. Serve Egyptian Koshari as a wholesome weeknight meal along with  . Other recipes that you can try are: 4.820349085https://www.archanaskitchen.com/egyptian-koshari-recipe
Lal Mathachi Bhaji Recipe - Amaranth Leaves Moong Sprouts Sabzi is a simple stir fry of red amaranth leaves and sprouted green moong dal. The stir fry has simple Indian Spices like red chilli powder, salt and turmeric. A slight sweetness with the use of jaggery is added to balance the whole flavour. Amaranth is a powerhouse of vitamins and Iron. It is considered as a super food. On the other hand green sprouts are rich in protein, fiber and antioxidants. This recipe is a delicious and healthy indian diabetic sabzi recipe. Serve the along with  and   for a simple and delicious diabetic friendly meal. If you are looking for more Amaranth Recipes here are some : 4.946232488https://www.archanaskitchen.com/lal-mathachi-bhaji-recipe-amaranth-leaves-moong-sprouts-sabzi
Jackfruit Seed Korma Recipe is a must try recipe at home. The flavors of this curry is sensational.The whole spice used here- stone flower, star anise, cinnamon and cardamom add great character to the dish.  The jackfruit seeds are cooked in coconut and poppy seeds based gravy and cooked till the flavors are developed. The seeds are usually thrown away but this recipe will help you create a wonderful curry that can be had with any Indian bread. Serve the with or with a glass of   for a simple weekday meal.  If you are looking for more J here are some: 4.879098361https://www.archanaskitchen.com/jackfruit-seed-korma-recipe
Whole Wheat Chocolate Chip Cookie Recipe With Jaggery | EgglessThere are a few things that I love to have with my milk and one of them is a  Double Chocolate Chip Cookie. After many inspirations and experiments from many recipes around the world of internet and books, I arrived at this one. It has that softness inside and tough from outside with a dense chocolate flavor. I always believe in using the best cocoa available and the best chocolate for my cookies. This makes a huge difference. And the best part these cookies are made from whole wheat flour and jaggery.  If you like baking cooking for a tea time evening snack, then try some of our delicious cookie recipes4.903833658https://www.archanaskitchen.com/double-chocolate-chip-cookies
Punjabi Garam Masala Powder Recipe is a must have spice powder mix for most Indian dishes and it's fairly simple to make if you have measured all the ingredients right and roasted them well. This recipe was given to me by a neighbor when I was 18 years old. My mother preserved the recipe and I made note of it in a book and now I have shared it with you. Although this recipe was handwritten many years ago, I understand now that every home has a subtle variation in the proportions of the ingredients for the garam masala. Go ahead and try this recipe and make your variations too. You can use it for various recipes like4.917545748https://www.archanaskitchen.com/indian-garam-masala-powder-recipe
Whole Wheat Muesli Pancake with Spirulina RecipeWhole Wheat Muesli Pancake with Spirulina Recipe is a delicious breakfast recipe made by whisking in the healthy ingredients like Muesli and Spirulina. Both have their own nutritional benefits which will help us in providing a good amount of proteins in our diet. Spirulina is a kind of bacteria which is popularly called the "Blue Green Algae" and is one of the ingredients loaded with nutrients. Muesli on the other hand gives us a good amount of omega 3 fatty acids and is a great source of antioxidants. Serve the Whole Wheat Muesli Pancake with Spirulina Recipe with some chopped strawberries and almond flaxes as a Healthy Breakfast Meal.  If you are looking for more Pancakes Recipes here are some : 4.956521739https://www.archanaskitchen.com/whole-wheat-muesli-pancake-with-spirulina-recipe
Coorg Style Kaad Manga Curry Recipe -Sweet & Spicy Mango CurryCoorg Style Kaad Manga Curry Recipe which is a Sweet & Spicy curry made with tiny wild mangoes available locally in and around Coorg & Madikeri. Though it is a very very simple dish with just a few ingredients, the mango curry tastes absolutely delicious and has both the flavours of sweetness and tanginess flared with just a bit of spice. Serve this lip smacking good Coorg Style Kaad Manga Curry along with steamed rice,  or   and  If you like this recipe of Coorg Style Kaad Manga Curry Recipe, here are a few more Karnataka recipes your must try. 4.924713584https://www.archanaskitchen.com/coorg-style-kaad-manga-curry-recipe-sweet-spicy-tiny-mangoes-curry
Paka Kela Ki Sabzi Recipe | Paka Kela nu Shaak | Gujarati Jain RecipePaka Kela Ki Sabzi Recipe is a Gujarati Jain dish that is made from ripe bananas, that are sautéed with turmeric, asafoetida, curry leaves and chillies. The sweet and spicy combination that arises from the bananas and chillies makes it a delectable dish.  Serve Paka Kela Ki Sabzi along with of , and a bowl of dahi.  If you like this recipe, you can also try other Vegetable recipes such as4.854425750https://www.archanaskitchen.com/paka-kela-ki-sabzi-gujarati-jain-recipe
Basic Homemade Bread Recipe Using YeastThis Basic Homemade Bread Recipe Using Yeast is a perfect recipe to start with if you are baking bread for the first time. It is an easy white bread recipe bakes beautifully and makes 2 loaves of bread. I use the Urban Platter Instant Dry Yeast in Baking this homemade bread - as it does not need proofing and you can add it just like that into the flour.4.857705564https://www.archanaskitchen.com/basic-homemade-bread-recipe-using-yeast
Homemade Quick Puff Pastry Sheet Recipe | Perfect For Puffs, Tarts & Pies.This Quick puff pastry recipe came after a lot of research and trials on what how to make it simple and yet flaky crispy and delicious with easy ingredients like flour, salt and butter.  Here is a quick and simple recipe of how you can make a homemade puff pastry and create delicious dishes of it. 4.908077994https://www.archanaskitchen.com/homemade-quick-puff-pastry-sheet-recipe-perfect-for-puffs-tarts-pies
Kashmiri Style Chokh Vangun Recipe - Baingan Masala is a very popular eggplants dish from the Kashmiri Cuisine. The baby eggplants are first fried in mustard oil and then cooked in a spicy tart tamarind based gravy. The dry ginger and fennel seeds powder adds a very rustic flavour to the dish. It is a little time consuming, however the delicious eggplant dish at the end makes up for the amount of time spent making it. Serve along with , and for a delightful weeknight dinner. If you like this recipe, you can also try other which you can make for your weekday meals:4.944117647https://www.archanaskitchen.com/chokh-vangun-recipe-kashmiri-style-baingan-masala
Foxtail Millet Fried Rice RecipeMillet Fried Rice Recipe is a twist on the classic Asian flavored fried rice, we have added foxtail millet instead of rice and stir fried with loads of vegetables to keep the same flavor intact. This goes well with gravies and many other Sichuan style dishes. Chinese typically use long grained rice for their preparation of rice dishes. But by using foxtail millet in your everyday cooking it helps to increase dietary fiber and it is also considered as a gluten free product. Serve the Millet Fried Rice Recipe along with   and   to make it a complete meal.  If you are looking for more Fried Rice Recipe here are some :4.881448957https://www.archanaskitchen.com/millet-fried-rice
Goan Style Khatkhatem Recipe (Mixed Vegetable Gravy) Goan Style Khatkhatem Recipe (Mixed Vegetable Gravy) is a divine vegetable stew made from a mix of seasonal vegetables. The dish mainly prepared in Hindu household. The gravy will contain mostly vegetables like pumpkin, raw banana, raw jackfruit, yam and radish. The gravy is simmered in a coconut curry with moong dal and flavored with chilli powder and turmeric. As the gravy contains a lot of vegetables it will help you in gaining  good amount of vitamins, antioxidants and minerals. Serve the Goan Style Khatkhatem Recipe along with or to enjoy your everyday lunch in a healthy way. If you are looking for more Goan Recipes here are some:4.896940419https://www.archanaskitchen.com/goan-style-khatkhatem-recipe-mixed-vegetable-gravy
How to make Homemade Tomato Puree Recipe (Sauce)Tomato Puree (Sauce) Recipe is a great way to make the base for things like salsa sauce, marinara sauce, pasta or pizza sauce and Indian curries, sabzis and gravy dishes, ahead of time. By pre cooking the tomatoes you strain out the excess water from the tomatoes and get a thick base that makes the beginning for many recipes. Also since the tomatoes are precooked, it also helps save time and make any particular dish much quicker than usual. You can store this tomato puree in the refrigerator for about a week and use it as and when required.4.913191683https://www.archanaskitchen.com/how-to-make-homemade-tomato-puree
Stuffed Makai Paratha Recipe (Corn & Coriander Stuffed Flat Bread)The Stuffed Makai Paratha Recipe is made from a stuffing made from sweet corn, fresh coriander leaves and green chilies. This paratha is packed with fiber and nutrition that comes from corn and whole wheat flour (Chakki Atta - Raita. Here are more recipes that you can prepare with Vivatta Chakki Atta-4.871396055https://www.archanaskitchen.com/stuffed-makai-paratha-recipe-corn-and-coriander-stuffed-flat-bread
Sweet Potato Thepla/Paratha Recipe is simple quick to make and delicious to eat. These sweet potato thepla's or parathas or flat bread, as you wish to call them, are made from sweet potatoes, combined with cumin, coriander leaves and whole wheat flour, makes a healthy kids lunch box or a breakfast. Sweet potatoes are high in beta-carotene and a fibrous and nutritious vegetable. The soft nature of this paratha, makes it’s a great snack for children as young as 10 months. It can also make a great lunch box. Serve it with a vegetable, , some honey, or just have it plain, they are a good to go meal! Serve  along with and a cup of for breakfast. If you like this recipe, here are more that you can make for Breakfast:4.890599410https://www.archanaskitchen.com/sweet-potato-parathas
Broccoli Cheddar Frittata Recipe is a protein rich breakfast prepared with eggs, broccoli and cheddar cheese. Eggs contain zero carbs and no sugar. Eggs are an all-natural source of high-quality protein. Broccoli is kids friendly vegetable. Prepare this Broccoli cheddar frittata for breakfast and enjoy a wholesome breakfast of a day. Serve the with some and  to make your meal complete for your breakfast.  Here are few more broccoli recipes which you can try at your home : 4.934959350https://www.archanaskitchen.com/broccoli-cheddar-frittata-recipe
Pull Apart Mini Pizza Boats Recipe is a great appetiser for your house parties. You do not need to make precise cuts of the pizza with pizza cutter. This is also a perfect recipe to serve with your cocktails/mocktails when you are doing a movie marathon or gathered to watch a match. If you are looking for a , do give this fusion recipe a try which will give you all the flavours of a Pizza. Serve  with   and another appetizer like   for your house parties. If you like this recipe, you can also try other which you can serve for starters:4.858769932https://www.archanaskitchen.com/pull-apart-mini-pizza-boats-recipe
Chicken Donne Biryani Recipe - Bangalore Shivaji Military Style , is found and sold by many vendors and restaurants in almost all over the city of . The Biryani is made using the South Indian special rice called , which is cooked in a freshly ground masala of fresh coriander and mint leaves along with some whole spices  In Bangalore, a very popular restaurant named ' serves the best Donne Biryani in town. Traditionally the biryani  prepared in a huge copper vessels over charcoal stoves and served in a leaf container called Donne. in the local language means large cups made with dried palm leaves. The steaming hot biryani is served in these Donnes and hence the name of the biryani.  Serve this  along with  , and  for a hearty Sunday lunch.  Take a look at some more styles of :     4.892193622https://www.archanaskitchen.com/chicken-donne-biryani-recipe-bangalore-shivaji-military-style
Raw Banana & Ajwain Paratha RecipeRaw Banana & Ajwain Paratha Recipe is a healthy way to consume raw banana in the form of stuffed Paratha. The recipes is very simple and also filling for a breakfast or Lunch. Raw banana mixed with Ajwain gives it an earthy flavor to the whole dish. Raw Banana is considered to be diabetic friendly, so people can now start making this Paratha as a tasty breakfast to crave their appetite. Serve the Raw Banana & Ajwain Paratha Recipe along with Raitha to enjoy your Breakfast meal. If you are looking for more Paratha Recipes here are some : 4.882611425https://www.archanaskitchen.com/raw-banana-ajwain-paratha-recipe
Pizza With Soy And Corn Recipe is a hale and hearty option for a pizza. This provides a guilt-free option for health-conscious folk to indulge in pizza. With variable cheese and tawa baked options, this Pizza with soy and corns recipe on a whole-wheat dough base rings like a music. This is a recipe that will be adored by adults and kids alike. Serve along with  and  for your weekend dinner delight. Explore more of our varied ingredients pizza base recipes here-4.903225806https://www.archanaskitchen.com/healthy-pizza-with-soy-and-corns-recipe
Ridge Gourd Pachadi Recipe - Ridge Gourd ChutneyRidge gourd has many nutritional benefits as it is loaded with fibers, vitamins, and minerals. From an Ayurvedic point of view, ridge gourd increases vata and kapha, but it cools down and pacifies the dosha pitta in the body. Since the ridge gourd is low in saturated fat and cholesterol, it is the ideal diet for those who are looking for weight loss. Ridge Gourd Pachadi is a typical South-Indian condiment. The word pachadi is a portmanteau of the words pachai, meaning raw or green and adi, meaning to pound or grind. It's a spicy chutney made by pounding or grinding together an assortment of vegetables with spices. Usually the vegetables are used raw, but sometimes they’re lightly cooked in a little oil as in the recipe below. Other Pachadi recipes that you can try are:4.864608076https://www.archanaskitchen.com/ridge-gourd-pachadi-recipe-chutney
Homemade Corn Tortilla RecipeThe Homemade Corn Tortilla Recipe is simple and quick with just a few ingredients like maize flour, salt and hot water. The hot water acts like a binding and the corn partially cooks itself in the heat allowing it to bind itself into a dough. Although the traditionally recipe does not add wheat flour, you can optionally add 1/4 cup recipe, so it becomes easier to roll it out.  If you like Mexican Cuisine, then you must try a few of the recipes below.4.878812861https://www.archanaskitchen.com/how-to-make-homemade-corn-tortillas
Churros Recipe With Cinnamon & Sugar | Eggless RecipeThe Churros Recipe with Cinnamon & Sugar is a simple and delectable Spanish/ Mexican sweet that I absolutely love. The recipe hasn a few simple tips and tricks of making these Churros and these are something I will keep for life. Life becomes simple when you learn to learn!  Serve Churros Recipe With Cinnamon & Sugar with dip like   or  . If you like this recipe, try more recipes like4.904030710https://www.archanaskitchen.com/churros-recipe-with-cinnamon-sugar
Creamy Veg Spring Roll Recipe Creamy Veg Spring Roll Recipe is a delicious crisp spring roll, made with homemade spring roll wrappers and stuffed with roasted vegetables stuffed with Eggless Mayo. The roasted vegetables tossed in pepper along with mayo makes a great twist to the spring rolls, making it creamy. Serve the Creamy Veg Spring Roll Recipe along with a sweet tomato sauce and a glass of as a fun snack for the kids. If you are looking for more kids recipes, then you must try a few of our favorites below4.931210915https://www.archanaskitchen.com/creamy-veg-spring-roll-recipe-kids-recipes-made-with-del-monte
Tuna Rasam Bhaji Recipe (Tuna Sabzi Flavoured With Rasam Powder)Tuna Rasam Bhaji is one of my favourite dishes. It is an extremely simple dish and goes best with daal and rice. The earthy flavour of the tuna fish paired with crunchy vegetable is delicious. What makes it special is the use of instead of the regular garam masalas!! I have used branded Rasam powder, but you can use a home made  as well, loaded with vegetables and very little oil, this dish is very healthy!! Also, feel free to add any vegetables you want the fussy eaters to eat, since the flavour of this dish is delicious and would compel the pickiest of the eaters to savour the bhaji. Serve Tuna Rasam Bhaji Recipe (Tuna Sabzi Flavoured With Rasam Powder) with  , and   with  . If you like this recipe, try more recipes like4.940298507https://www.archanaskitchen.com/tuna-rasam-bhaji-recipe-tuna-sabzi-flavoured-with-rasam-powder
Methi Aur Kache Kele Ki Sabzi Recipe-Fenugreek Greens & Raw Banana Stir FryMethi Aur Kache Kele Ki Sabzi Recipe is a stir fry recipe made from Fenugreek Greens & Raw Banana. These main ingredients are sauteed in a tadka of onions, tomatoes, ginger garlic paste and then combined with simple spices like red chilli powder, coriander powder, turmeric powder. This is one of the many ways in which you can include fenugreek in your diet. Remember to soak the raw banana in water until they are used since they will brown when they are exposed to air. The bit of bitterness due to methi leaves is masked by addition of raw bananas. Serve Methi Aur Kache Kele Ki Sabzi Recipe (Fenugreek Greens & Raw Banana Stir Fry) along with  ,   and  . If you like this recipe, try more recipes like4.903818953https://www.archanaskitchen.com/methi-aur-kache-kele-ki-sabzi-recipe-fenugreek-greens-raw-banana-stir-fry
Beetroot Pancake Recipe are soft, delicious and healthy and is perfect for a weekend breakfast. This colorful pink pancake is an easy way to make kids eat beetroot. The pancakes are soft and spongy inside and best served as breakfast or evening snacks. Just drizzle some honey/maple syrup and add some sliced bananas to your plate with these delicious pancakes and your yummy breakfast is ready to eat. Serve  Recipe along with some sliced fruits of your choice and a cup of on the side for a weekend breakfast. You can also add a  to your breakfast meal. If you like Pancakes, here are few more options that you can make for :4.764050163https://www.archanaskitchen.com/beetroot-pancakes-recipe
Healthy Lauki Kofta Curry Recipe | Non Fried Bottle Gourd Kofta Curry | Dhoodi KoftaThe is a simple, healthy recipe where the koftas are not fried. Traditionally Kofta's are fried and loose it nutritive value. But in this Lauki Kofta I have pan fried them in a   and simmer the kofta's in a quick and simple spiced tomato gravy. The Lauki/Doodhi kofta’s are big favourite in my family, and considering they are non-fried gives me the satisfaction that my family is eating healthy. Serve the   along with  ,   and a   for a delicious dinner along with laccha pyaz and lassi. Have a look at other recipes that has as the main ingredient4.894231485https://www.archanaskitchen.com/lauki-kofta-recipe-non-fried-doodhi-kofta
Ari Pathiri Recipe | Malabar Rice Flatbread RecipeAri Pathiri Recipe | Malabar Rice Flatbread Recipe are thin flat breads made of rice flour, and I wouldn’t say it’s exactly a breeze to prepare as you need to work with hot dough; need to knead and shape the rice dough while it’s hot or it will crack, and is not easy to roll the dough into thin sheets. But I must say – it’s worth the effort! Pathiri can be served with any gravy curries. You can serve Ari Pathiri Recipe | Malabar Rice Flatbread Recipe with . Here are a few more Indian flatbread recipes that you must try4.878787879https://www.archanaskitchen.com/ari-pathiri-recipe-malabar-rice-flatbread-recipe
Karnataka Style Chicken Saaru Recipe is a spicy thick gravy that is cooked in a pressure cooker. Saaru refers to any gravy dish in Karnataka. This is the best to be had along with Ragi Mudde or just with Plain dosa. The saaru consists of roasted spices and onions which are ground into to a smooth paste and then cooked along with chicken pieces. Serve the along with , or  and  to enjoy it for your lunch.  If you are looking for more Karnataka Recipes here are some :4.890431687https://www.archanaskitchen.com/karnataka-style-chicken-saaru-recipe
Roasted Red Pepper Hummus Recipe The Roasted Red Pepper Hummus Recipe is a house favorite that gets its full bodied flavor from the roasted red bell peppers, olive oil and chickpeas. Then finally the drizzle of olive oil and lemons completes the Hummus.  Hummus is so common these days that its almost as close to having street food. But getting the hummus right, with the right flavors and using ingredients from your own kitchen shelf and making do with what is available in the market, makes this recipe different. I typically like to experiment with different flavors when it comes to hummus and this flavor has been  my closest baby. The Roasted Red Pepper Hummus Recipe tastes delicious with olives and parsley. Try this recipe and you are sure to please your palate. Serve the Roasted Red Pepper Hummus along with   or over a cracker or as a spread on your bread for a protein boost. If you are looking for more dips here are some :   4.942891859https://www.archanaskitchen.com/roasted-red-pepper-hummus-recipe
Vegetable Tortilla Pizza Recipe is a crispy and cheesy pizza which you can make in flat 15 minutes. All you need are some tortillas, mozzarella cheese, vegetables and mint mayo sauce. works like magic in replacing the pizza sauce and lending the perfect minty flavour that makes the pizza lip-smackingly delicious. You can serve this as starters for small parties, tea parties or even for evening snacks since you can assemble it when required. If you are looking for a easy , do give this delicious fusion recipe a try. Serve along with , Spaghetti Arrabiata Pasta and No-Bake Strawberry Cream Cheese for a Weekend Brunch. You can also serve  with a cup of hot or for your evening snacks. If you like this recipe, you can also try other recipes:4.898305085https://www.archanaskitchen.com/veg-tortilla-pizza-with-delmonte-mint-mayo-recipe
North Indian Chawli ki Sabzi Recipe | Yard Long Beans | Barbati | KaramaniNorth Indian  Chawli ki Sabzi Recipe is a dish that is eaten a lot by the people in North India. The long beans is type of legume that is used a lot in North India. They typically use the pod as well which is called the black eyed beans to make a sabzi out of it. The recipe is quick simple, all you need is to chop the beans and pressure cook and toss it along with simple masala to make this delicious tasting sabzi. Serve the North Indian Chawli ki Sabzi Recipe along with  ,   and   to make a healthy lunch or dinner If you are looking for more dry sabzi recipes here are some :4.910834132https://www.archanaskitchen.com/north-indian-style-chawli-ki-sabzi-recipe-long-beans-and-black-eyed-beans-dry
Watermelon Pizza RecipeThe craving for fresh cold watermelon never ends in Summer due to the scorching heat! It is one of the tastiest fruits we get in summer, therefore we always find different ways in which we can consume this delicious fruit. Watermelon with chat masala or some rock salt, watermelon juice, watermelon flavoured yogurt etc., there are many things you can do with watermelon. But have you heard of ? Serve  for your evening snacks or tea parties along with some other snacks such as and .  If you like this recipe, you can also try other Watermelon recipes such as4.851590106https://www.archanaskitchen.com/watermelon-pizza-recipe
Tisrayanche Suke Recipe (Goan Clams Dry)If you are a Goan, and love shellfish, then you will definitely like this seafood recipe. Tisreo or tisrya means clams. The recipe is very simple and it just tastes amazing. You can make this as a side dish with your meal.  For cleaning the clams, you have to open the clams using sharp knife, remove the flesh from one shell and placing it in the other and discarding the other shell and then rinse them well. This is called tisreachi ekshipi (clams in one shell). Serve Tisrayanche Suke along with and Steamed Rice for a weekday meal with your friends and family. If you like this recipe, you can also try other Goan recipes such as4.924905660https://www.archanaskitchen.com/tisrayanche-suke-recipe-goan-clams-dry
Hummus Flavoured With Garlic RecipeHummus is a dip or a spread made from cooked, mashed chickpeas or other beans, blended with tahini, olive oil, lemon juice, salt and garlic. It is popular in the Middle Eastern cuisine. It can be served with pita bread, carrots, nachos, or salted biscuits as well. It is a healthy snack which you can also have during your tea time break. This hummus can also be used as a spread for your sandwiches, rolls and shawarmas. Serve Hummus Flavoured With Garlic along with and  for your tea time break. If you like this recipe, you can also try other Hummus recipes such as4.947019868https://www.archanaskitchen.com/hummus-flavoured-with-garlic-recipe
Aloo Paratha Recipe - Healthy North Indian Breakfast is a classic Spiced Indian Potato paratha made from boiled potatoes flavored with onions, green chillies, coriander. Traditionally these parathas are cooked in ghee and had with a dollop of butter. The addition of Ghee makes these parathas crispy and delicious. It is a staple for most North Indians and the filling of these aloo parathas vary from region to region. It is simple and easy to make and you can also make it for your dinner as well or pack in your office or kids Lunch Box. Serve along with  or   or   for your Breakfast . If you like then you must try some of our favorites that you can make for your Breakfast:4.914618115https://www.archanaskitchen.com/aloo-parathas-spiced-indian-potato-flat-bread
Savory Melon Salad Recipe - Spiced with Ginger & MintThe Savory Melon Salad Recipe is a perfectly balanced summer salad that you must make. It's made from seasonal fruits likes watermelon and muskmelon and combined with a tangy ginger dressing makes this salad refreshing and delicious. You could make this salad with this any one kind of melon or a variety of melons. You could also add cheese like feta to add to the tang of the Savory Melon Salad Recipe. Serve Savory Melon Salad along with   for a light summer lunch. Other recipes that you can try are:4.862144420https://www.archanaskitchen.com/savory-melon-salad-recipe-spiced-with-ginger-mint
Penne Arrabbiata Pasta Recipeis a delicious pasta which is made from a rich and spicy tomato basil sauce. The addition of the garlic, along with black pepper, red chilli flakes and the basil leaves, brings out the fresh flavours of this Tomato Basil Spicy Penne Arrabbiata Pasta. Serve  along with  and a glass of wine for your weekend night dinner. If you liked the Penne Arrabbiata Pasta Recipe, do try our other Pasta Recipes : 4.897219193https://www.archanaskitchen.com/penne-pasta-arrabiata-recipe-spicy-pasta-in-red-sauce
Radish Soup RecipeRadish is a root vegetable which is pungent or sweet in taste with lots of juice. Radishes are very filling which will satisfy your hunger packs without increasing your calorie count. They have very low digestible carbohydrates and contain a lot of water, thus making it a very good dietary option for weight loss. They do have a low glycemic index which increases the efficiency of metabolism and a great option for diabetics patients. Radish, being a bundle of nutrients is often underestimated and not used in everyday cooking. When you want to include more veggies in your food, then the best option is to blend them. I have prepared the soup with purple ones but that doesn’t stop you from trying it with white ones. Radish soup can be easily prepared with minimal ingredients and tastes delicious, you will not have a clue of pungency in the soup.  Prepare Radish soup effortlessly and enjoy as a mid snack or just sip it before your lunch or dinner during winters. If you like this recipe, you can also try other Soup recipes such as4.911704312https://www.archanaskitchen.com/radish-soup-recipe
Golpapdi Recipe | Gur Papdi | Sukhdi recipe | Gujarati Gol PapdiGolpapdi also known as Sukhdi or Gur Papdi is a traditional Gujarati sweet dish made from whole wheat flour and jaggery which makes it a super wholesome and healthy sweet. It is typically prepared during auspicious occasions in a Gujarati household. It is perfect for those days when you have unexpected guests, or you have to whip up something sweet in a jiffy. It uses ingredients readily available in most Indian kitchens, and is a fairly easy recipe. Perfect to keep at home, carry to a picnic or a long journey, Golpapdi a quick energizer and popping these tasty crackers gives you a boost of energy. Serve the Golpapdi Recipe | Sukhdi | Gol Papdi as a delicious Tea Time Snack or  If you like traditional Indian Sweets, then you might also like to cook:4.742714996https://www.archanaskitchen.com/golpapdi-recipe-a-traditional-gujarati-indian-sweet
Whole Wheat Pita Bread RecipeThe Whole Wheat Pita Bread recipe is very similar to the process of making the regular Pita bread. With multiple experimentations, I have come to a half and half proportion of the flours. But if you feel the need to use only whole-wheat flour, then do go ahead and experiment. In my experience the 100% whole wheat pita bread is little more heavier that its half and half counterpart. You can serve Whole Wheat Pita Bread Recipe along with soups or make it into sandwiches like  ,  ,  If you like this recipe, try more recipes like4.902892562https://www.archanaskitchen.com/whole-wheat-pita-bread-recipe
Homemade Pita Bread Recipe - Quick and Simple Recipe is a round pocket bread that is predominant in the Mediterranean and Middle Eastern Cuisines. Traditionally called as khubz (ordinary bread) it is similar to the Indian flat puffed flatbread (Phulkas ) which is also a bread of the common man. It can be made in various shapes and sizes, although if you are going to use it as a pocket for filling then the circular shape is preferred.   Traditionally and even now in most middle eastern countries, the bread is prepared in the tannur which is similar to the brick oven or the modern tandoor. Pita bread is baked in the oven at very high temperatures (450F / 250C) causing the flattened bread to puff quickly, retaining moisture and softness. Different countries use the bread differently, some along with dips, some use it to fill in with pockets and others bake such that there are no pockets. Serve the delicious Pita Bread along with  ,  and   for lunch or dinner. Here are few more homemade bread recipes for you to try:  4.878465506https://www.archanaskitchen.com/how-to-make-homemade-pita-bread
Mushroom Ghee Roast Recipe Mushroom Ghee Roast Recipe is a finger licking good recipe made of mushrooms made the South Indian way. Cooked in ghee made similar to that of a Mangalorean ghee roast.  The mushrooms are marinated with yogurt and spice powders and then pan roasted with ghee and curry leaves that lend a lovely flavour to the dish. The freshly ground spice masala is what makes it that lip smacking dish that it is.  Serve it as an appetizer or along with some neer dosas.  Serve Mushroom Ghee Roast Recipe along with   for a simple weekday lunch. 4.894770544https://www.archanaskitchen.com/mushroom-ghee-roast-recipe
Roasted Garlic Potato Soup RecipeRoasted Garlic Potato Soup Recipe is a wholesome soup packed with flavors of roasted garlic, rosemary and black pepper. The addition of potatoes makes this soup creamy and come alive. Come monsoon and everyone at home feels like having something hot. Not always can it be fried pakoras and bhajiyas. Soups are a simple, easy, healthy way to fulfil that craving for something hot.  Serve Roasted Garlic Potato Soup warm along with   and   for a quick weeknight dinner. Other recipes that you can try are:4.879421222https://www.archanaskitchen.com/roasted-garlic-potato-soup-recipe
Eggless Whole Wheat Apple Cake RecipeThe   is a perfect dish that you can serve for a breakfast, pack into a lunch box or even serve as a tea time snack. This cake is moist and will keep well for several days. Children love it too when it goes into their snack boxes to school.  Serve the  Recipe along with a hot glass of milk or a cup of chai as a tea time snack Here are more tea time cakes to try4.771896054https://www.archanaskitchen.com/whole-wheat-apple-muffins
Besan Cheela Recipe Stuffed With Chatapa PaneerThe Besan Cheela is a super simple recipe that you can make for breakfast. This recipe also has a chatpata paneer stuffing which makes it high in protein and filling as well. It is also a super simple breakfast which takes only 15 minutes to make. I have many food stories and most of them happen when I travel around India and around the world. One of my favorites is Kolkata, where I have many stories to tell. It was the first time I had ever tasted cheela’s that were served with lip smacking garlic chutney and green chutney. The cold nights, along with hot cheela’s and ending it with Shikanji was an all time favorite.  Serve the If you like Cheela, then try out our super delicious and wholesome combinations to make cheela4.926915647https://www.archanaskitchen.com/besan-cheela-recipe-stuffed-with-chatapa-paneer
Brown Rice In Pressure Cooker MethodWhole Rice grains with only hull removed is called brown rice. The brown rice is unpolished and hence has all the nutrition of the bran and germ intact. Whole rice has a mild nutty flavor and this rice is particularly rich in thiamine, a B vitamin and iron. Brown Rice needs double the cooking time than the white rice. All the recipes that include any variety of white rice can be prepared with brown rice. Note that the brown rice is marginally beneficial than white rice and makes very slight difference when you are on weight moderation diets. Rice can be cooked in a variety of ways. Personally I find the pressure cooker method quick and effective that can produce rice grains of different textures - from soft to grainy. There are a number of different types of rice grains available and you might choose the variety that your family has been eating for generations or you might want to try another new variety.  Each type of grain, when cooked produces different texture of the rice. The older the rice, the longer it takes to cook. With practice and the depending on the kind of rice you use, you will be able to arrive at the correct water proportion for cooking rice. The pressure cooker method and the saucepan method, both yield different textures of rice. If you like soft sticky rice, then pressure cooker accomplishes that very easily. If you are looking at a grainy texture then saucepan method is a better method. Serve with  ,   and   for a comforting meal. If you like this recipe, here are more recipes where you can use :4.890476710https://www.archanaskitchen.com/brown-rice-in-pressure-cooker-method
Bengali Dhokar Dalna RecipeDhokar Dalna is a signature Bengali vegetarian dish. It is lentil cake made using chana dal which is traditionally fried and simmered in a satvic gravy i.e. a gravy without onion and garlic. I have learnt the recipe from my mother. She makes amazing dhokar dalna. I have baked the dhoka instead of frying them to make it healthy and they taste as good as ever. The process is little time consuming but it is worth all the effort.  Serve Bengali Dhokar Dalna Recipe with   or   for lunch. If you like this recipe, try more Bengali recipes like4.875414564https://www.archanaskitchen.com/bengali-dhokar-dalna-recipe
Bihari Karela Aloo Sabzi Recipe is a popular  side dish which is packed with flavour and taste with simple spices used in the kitchen. Serve along with ,   and   for an everyday meal. - Karela or Bitter gourd has so many benefits on its own. Blood sugar levels are controlled if you consume bitter gourd on the regular basis. It also handles your cholesterol and keeps the kidney clean. If you like this recipe, you can also try other such as4.897300771https://www.archanaskitchen.com/bihari-karela-and-aloo-ki-subzi-recipe
Mushroom Manchurian Recipe | Mushroom Chilli Recipe | Indian ChineseManchurian Mushroom also popularly known as the Mushroom Chilli is a lip smacking Indian Chinese dish which can be prepared in just less than 10 minutes once you have all the ingredients prepped and kept. Nutritionally, mushrooms are rich in essential trace minerals and protein. Mushroom are one of the major sources of Vitamin D making it essential to include in our diets.  Serve Mushroom Manchurian / Mushroom Chilli along with   or   and  for a Indian Chinese Style dinner. If you like this recipe of Mushroom Manchurian Gravy, here are a few more Asian Gravy Recipes.4.870517176https://www.archanaskitchen.com/mushroom-manchurian-recipe-mushroom-chilli-recipe-indian-chinese
Roasted Vegetable Farfalle Pasta Salad Recipe is a simple dish made from bow tie shaped pasta known as Farfalle. In this recipe, the Farfalle pasta is tossed with some roasted vegetables like green beans, carrot, red bell pepper and asparagus and finely chopped garlic for the hint, making it a light and healthy dish for the summers. This salad can be served cold as well. Cold pastas usually have less sauce mixture or sometimes it just tossed with olive oil and dried herbs. This Farfalle Pasta Salad is a classic Kids Friendly recipe that can be made for their lunch or even packed in their lunch boxes.  Serve the along with glass of  or a  for a quick weeknight dinner or lunch.  If you are looking for more Pasta recipes here are some: 4.903925620https://www.archanaskitchen.com/crunchy-farfalle-pasta-salad-recipe-kids-recipes-made-with-del-monte
Southekayi Palya Recipe - Mangalore Cucumber Palya/ Sabzi Recipe (Mangalore Cucumber Palya/ Sabzi) is an integral part in most of the coastal region of Karnataka as they use a lot of Mangalore cucumber in their cooking. The dry dish are mainly referred to as Palya in their local language. “Southekayi” refers to any cucumber family. In this recipe, the mangalore cucumber is simply tossed with some ground masala and then stir fried in onion, garlic and most importantly coconut oil. Serve the  along with  , and Rice for a delicious meal. If you are looking for , here are some that you can try in your kitchen: 4.885265540https://www.archanaskitchen.com/udupi-style-southekayi-palya-recipe-mangalore-cucumber-stir-fry-recipe
Bendekayi Koddel/Bolu Huli Recipe - Mangalorean Style Bhindi Sambar RecipeBendekayi Koddel/Bolu Huli Recipe is a that is made without coconut. Bolu Huli can be prepared from various vegetables like chayote, mangalorean cucumber, ridge gourd and more. To make bendekayi koddel, you should saute the bhindi until the sliminess is evaporated. This bolu huli has a typical coconut oil tempering with cumin seeds and hing. So what are you waiting for? Make this delicious Sambar for your next weekday lunch. Serve Bendekayi Koddel along with and for a weekday lunch with your family or pack it in their lunch box. Here are more that you can make for your vegetarian dinner:4.940528176https://www.archanaskitchen.com/bendekayi-koddel-bolu-huli-recipe-mangalorean-style-bhindi-sambar-recipe
Papaya Orange Pomegranate Salad Recipe With Roasted PeanutsPapaya Orange Pomegranate Salad Recipe is a fruit salad that can be put together in a matter of minutes. The only possible time that will take you is to prepare the fruits. And its totally healthy, with no oils and no sugars. All the fruits combined together makes this salad rich in vitamins and minerals and full of antioxidants.  Serve Papaya Orange Pomegranate Salad Recipe With Roasted Peanuts as a snack or as a light lunch or dinner along with   and  . If you like this recipe, try more recipes like4.904545455https://www.archanaskitchen.com/papaya-orange-pomegranate-salad-recipe-with-roasted-peanuts
Urulai Kizhangu Roast Recipe - Spicy Potato Roast RecipeThe Spicy Potato Roast also known as is a delicious preparation of the potatoes cooked South Indian style. Even the Bengalis have a similar preparation with a subtle variation and call it Aloo Bhaja.  Boiled potatoes are seasoned with mustard seeds and a few condiments, then slow roasted until the potatoes get coated with a crispy brown texture. The result is simply delicious. Serve along with and for a weekday lunch. You can also pack this with for Lunch Box. If you like this Urulai Kizhangu Roast Recipe, you can also try other such as4.890329218https://www.archanaskitchen.com/urulai-kizhangu-roast-recipe-spicy-potato-roast-recipe
Sakkaravalli Kizhangu Poriyal Recipe - Spicy Sweet Potato Roast The Spicy Sweet Potato Roast also known as  is a delicious preparation of the sweet potatoes cooked South Indian style. Even the Bengalis have a similar preparation with a subtle variation and call it Aloo Bhaja.  These potatoes are seasoned with mustard seeds and a few condiments, then slow roasted until the sweet potatoes get coated with a crispy brown texture. The result is simply delicious. Serve  along with and for a weekday lunch. You can also pack this with for Lunch Box. If you like this Sakkaravalli Kizhangu Poriyal Recipe, you can also try other such as4.934862385https://www.archanaskitchen.com/sakkaravalli-kizhangu-poriyal-recipe-spicy-sweet-potato-roast
Muesli Chia Seed and Dry Fruit Jar RecipeMuesli Chia Seed and Dry Fruit Jar Recipe is a quick filled jar topped with creamy yogurt chia seeds, crunchy muesli and chewy dry fruits like prunes and dates. The will become one packed quick healthy snack that can be given to kids once they come back from school. A tablespoon of this yield you good amount of nutrients and dietary fibers. Serve the Muesli Chia Seed and Dry Fruit Jar Recipe as a Healthy Breakfast or as a If you are looking for some healthy recipes here are some : 4.847210300https://www.archanaskitchen.com/muesli-chia-seed-and-dry-fruit-jar-recipe
Stir Fried Water Chestnuts RecipeThis “Stir Fried Water Chestnuts” is such a quick recipe that it will take just as much time as making a tea. Water chestnuts have a good number of vitamins and minerals such as fibre, vitamin B6, copper, riboflavin, manganese and they are so tasty that it is a completely win-win situation. Serve Stir Fried Water Chestnuts along with  for your weeknight dinner. You can also serve it as a tea time snack with a hot cup of . If you like this recipe, you can also try other Asian recipes such as4.926023085https://www.archanaskitchen.com/stir-fried-water-chestnuts-recipe
Quinoa Veg Soup (Bolivian Style Stew) RecipeWinters are all about stews, warm soups and casseroles Quinoa Veg Soup (Bolivian Style Stew) Recipe. Make this for a quick weekday/weeknight dinner. With a couple of warm bread rolls on the side, one can't really go wrong with this delicious Quinoa Veg Soup. This one pot meal Quinoa Veg Soup (Bolivian Style Stew) Recipe is surely a winner in cool weather. Serve Quinoa Veg Soup with or any other toast of your choice. You can also try some of our favorites like  4.882040383https://www.archanaskitchen.com/quinoa-veg-soup-bolivian-style-stew-recipe
चीज़ी आलू पराठा - Cheesy Aloo Paratha (Recipe In Hindi)आलू पराठे उत्तर भारत में बहुत प्रसिद्द है. इससे वह नाश्ते में बहुत शौक से खाया जाता है. गेहूं के आटे को गूंदकर उसके छोटे छोटे गोले बनाये जाते है. उसमे आलू और प्याज के मसाले को भरकर, पराठा बनाया जाता है. इस डिश में हमने इस पराठे में चीज़ भी डाला है, जिससे पराठे का स्वाद और भी बढ़ जाता है. चीज़ी आलू पराठे को बूंदी का रायता, तड़का रायता या किसी और रायते के साथ गरमा गरम परोसे।   अगर आपको यह रेसिपी पसंद आयी हो तो, आप इसके साथ यह भी बना सकते है,  4.918864097https://www.archanaskitchen.com/cheesy-aloo-paratha-recipe-in-hindi
Soya Chunks And Beetroot Biryani Recipe is a South Indian style Biryani recipe which is flavoured with freshly ground coriander powder,coconut milk and other Indian spices This is a vegan-friendly recipe. Beetroot can be replaced by cauliflower, broccoli, carrot, beans or green peas. Prepare this delicious Biryani for the weekend or pack it into your kids or office lunch box. Serve  with   for a weekend lunch or dinner. You can also try  4.900552486https://www.archanaskitchen.com/soya-chunks-and-beetroot-biryani-recipe
Reshmi Kofta Recipe in Rich Cashew GravyThe Reshmi Kofta Recipe in Rich Cashew Gravy, is a lipsmacking gravy that is packed with the delicious kofta made from paneer, cheese and potatoes simmer in a rich tomato and cashew gravy that has a perfect blend of spices.  Serve the Reshmi Kofta Curry along with  ,  ,   and   for a perfect weekend dinner.4.771002710https://www.archanaskitchen.com/reshmi-kofta-recipe-in-rich-cashew-gravy
Potato & Basil Frittata Recipe a simple and easy to make Frittata recipe which has an extra taste due to the addition of potato and basil. This is a perfect recipe for your lazy weekends. So, if you are bored of your regular Frittata, give this delicious recipe a try. Serve with a hot cup of  and a   on the side for a delicious and satisfying breakfast. If you like this recipe, you can also try other such as:  4.849878935https://www.archanaskitchen.com/potato-basil-frittata-recipe
Methi Jowar Ragi Thalipeeth Recipe - Healthy Diabetic Friendly RecipeThe Methi Ragi Jowar Thalipeeth Recipe is a wholesome and healthy recipe, that is made from a combination of ragi and jowar flour combined along with methi leaves,green chillies and ginger. It makes a delicious Indian diabetic breakfast recipe. Thalipeeth is one of the most prefered breakfast recipe of Maharashtra. The flour mix used to make thalipeeth is also spiced with various spices, and is known as a Bhajani flour mix. It is usually spicy so had along with chilled curd.  is rich in calcium, helps in weight loss, has a high fiber content, battles anemia, reduces blood cholesterol and also regulates blood sugar levels. Because of its low glycemic index, it helps reduce food cravings and slows down absorption of starch, thus helps in regulating the blood sugar for diabetic. Serve the nutritious Methi Ragi Jowar Thalipeeth Recipe along with chilled ,   and   for healthy indian breakfast or a healthy If you like this Methi Ragi Jowar Thalipeeth Recipe, try more  like4.917263177https://www.archanaskitchen.com/methi-thalipeeth-recipe-maharashtrian-style-mixed-flour-flatbread-with-fenugreek-leaves
Savory French Toast Recipe With Creamy Achari MushroomThe Savory French Toast Topped is a twist to the classic sweetened French toast. In this recipe we have cooked the french toast along with Nutralite Garlic & Oregano Spread and topped it with a sliced roasted Mushrooms which is tossed in some Achari Mayo lending to a fusion dish.  Serve the Savory French Toast Topped With Creamy Achari Mushroom along with a cup of coffee for a wholesome high protein weekend breakfast. If you enjoy making French Toast, here are more French Toast Recipes4.976913730https://www.archanaskitchen.com/savory-french-toast-recipe-with-creamy-achari-mushroom
Sauteed Spicy Prawns RecipeIf you happen to quickly fix your lunch or dinner, these sauted prawns is one of the best option. Prawns are cooked in lots of sauteed garlic to give it a nice aroma. You can serve it with bread, add some noodles or even can be served as an appetizer. Serve Sauteed Spicy Prawns along with and for a weekday meal. If you like this recipe, you can also try other Prawns recipes such as4.920086393https://www.archanaskitchen.com/sauteed-spicy-prawns-recipe
Baked Pasta Recipe With Spinach And Artichoke is a one pot meal recipe idea for the busy weekdays. Artichoke is a flower bud, widely used in American Cuisine. It has a meaty and nutty flavor like mushrooms. The combination of cheesy pasta with vegetables gives this dish a wonderful flavor packed combination, making it perfect for weeknight dinner or a lazy weekend meal. Serve warm along with toasted   for the dinner. Other recipes that you can try are:4.870662461https://www.archanaskitchen.com/baked-pasta-with-spinach-and-artichoke-recipe
Badami Paneer Masala Recipe -Paneer In Almond GravyBadami Paneer Masala Recipe is a delicious and rich paneer recipe cooked in a rich almond based gravy. The almond renders an amazing nutty taste and the sweetness of almond is balanced with the other mild spices added to the recipe. Almonds and onions are made into a paste and then cooked along with tomato puree and spices. Then the fried paneer is added and served. Serve the Badami Paneer Masala Recipe along with , ,  , and   for a Friday night dinner. If you like this recipe, try more Paneer recipes like4.909042553https://www.archanaskitchen.com/badami-paneer-masala-recipe-paneer-in-almond-gravy
Meat Masala Stuffed Bharwa Baingan RecipeMeat Masala Bharwa Baingan is my instant hack to a tasty finger licking and instant stuffed baingan masala when you have no time to make stuffing from scratch. If you are pretty much bored with usual baingan variety so I thought of this hack.  I simply added meat masala (which is purely vegetarian and a wonderful blend of spices) to baingan and Voila. These baingan are tangy, spicy and so yummy. No one could tell the difference that they are not made from scratch. If you are not comfortable using meat masala go for sambhar masala, pav bhaji masala, shahi biryani masala or kitchen king masala instead and everything else remains the same. Hope you like this recipe and give it a try!! Serve Meat Masala Stuffed Bharwa Baingan with and for a weekday meal.  If you like this recipe, you can also try other baingan recipes such as4.871559633https://www.archanaskitchen.com/meat-masala-stuffed-bharwa-baingan-recipe
Goan Prawns Vindaloo RecipePrawns Vindaloo is a popular Goan Dish which is made with a spicy vindaloo paste made up of red chillies, aromatic whole spices and vinegar. the sweetness of the prawns compliments the spiciness of the gravy. Some Goans add potatoes as well in this gravy. We have not added it . You can add one potato as well to the recipe if you like.  Serve Prawns Vindaloo along with  ,   and  for a weekday lunch.4.909520993https://www.archanaskitchen.com/goan-prawns-vindaloo-recipe
Shanghai Style Chap Nian Gao Recipes (Stir Fried Rice Cakes Recipes)Shanghai Style Chap Nian Gao Recipes (Stir Fried Rice Cakes Recipes) is made from a chewy oval shaped rice cakes that are tossed with luscious vegetables and glazed with soy, bean paste, and chili sauce.  Rice cake is one of the delicacies from the region of Shanghai, They are made from glutinous rice flour that is pound and rolled into desired shapes. The rice cake is added to many ingredients as a stir fry or it is simply relished with a drizzle of honey. Serve the Shanghai Style Chap Nian Gao Recipes (Stir Fried Rice Cakes Recipes) along with for a satisfying lunch.  If you are looking for Stir-fry Recipes here are some of our favorites : 4.901877133https://www.archanaskitchen.com/shanghai-style-chap-nian-gao-recipes-stir-fried-rice-cakes-recipes
Dahi Bhindi Recipe - Okra in Yogurt Curry with Caramelized OnionsDahi Bhindi Recipe is a simple and delicious dish that is made from fresh yogurt, combined with gram flour, spices, and roasted bhindi, also known as okra. The addition of caramelized onions and roasted bhindi in spiced yogurt is a delight to the palate. Serve the Dahi Bhindi along with  or   and    for a simple weeknight dinner or even a weekend lunch. Take a look at in the other forms that Bhindi can be served:4.868231528https://www.archanaskitchen.com/dahi-bhindi-recipe-okra-in-yogurt-curry-with-caramelized-onions
Korean Japchae Noodles Recipe - Sweet Potato Starch NoodlesKorean Japchae Noodles is a popular Korean delicacy made from sweet potato starch noodles unlike the other noodles which is made from wheat or rice.Sweet potato is a healthier option compared to other noodles as it is rich in fiber and lesser carbs. Korean Japchae Noodles typically has some meat such as beef, pork or chicken. Here is a vegetarian version of Japchae which has some nutritious vegetables like bell peppers, spinach, baby corn and carrots.  Korean Japchae Noodles makes for a wholesome meal and can be cooked quickly for a weeknight dinner. Serve Korean Japchae Noodles along with   for a wholesome weekend dinner.  Other Korean recipes that you can try are:4.900086133https://www.archanaskitchen.com/korean-japchae-noodles-sweet-potato-starch-noodles
Goan Style Sangacho Ross Recipe-Drumstick Curry is a traditional Goan Drumstick Curry that is delicious, nutritious and one of the typical preparations during vegetarian days in a Goan household. This is a complex curry, made with simple ingredients. It gets its texture thanks to the coconut, extra depth and silkiness from the dal and a whole load of nutrition from the drumsticks. Kokum is usually used as the souring agent, but like in this recipe you can use tamarind which is easily available in every home.  Drumstick pods helps to build strong bones, it is very good for pregnant women also. Drumstick pods which are known as moringa in local language is rich in calcium, Iron and vitamins. They are also have properties such purifying the blood, improves digestion and protects against infection. You can serve with   and traditional   or   for a comforting Goan lunch or dinner.  If you are looking for more Drumstick recipes here are some : 4.925955414https://www.archanaskitchen.com/sangacho-ross-recipe-goan-drumstick-curry
Gawar Phali Methi Ki Sabzi Recipe -Cluster Beans Methi Sabzi is a delicious combination of fresh fenugreek leaves that is sauteed along with crunchy and soft gawar phali in other words called as cluster beans. We have kept it simple by adding gawar phali and methi with sautéed onions, garlic and tomatoes till it is soft and mushy. Simple Indian masalas like red chilli powder, coriander powder and garam masala are added to lift up the flavour of the dish. Fresh fenugreek leaves are rich in vitamins and minerals that get easily absorbed by the body. Fenugreek leaves has got slight bit of bitterness in them which is similar to a bitter gourd, it is very good for treating diabetics. Serve the Recipe along with , , and  to make your meal complete for your weekday lunch. If you are looking for more Sabzi recipes here are some : 4.900251467https://www.archanaskitchen.com/gawar-phali-methi-ki-sabzi-recipe-cluster-beans-methi-sabzi
Kadai Mushroom RecipeThe Kadai Mushroom recipe is a simple, healthy and delicious recipe that is packed with flavours from the spices like badi elaichi. The roasting the the vegetables along with onions, capsicum and mushrooms brings out the flavours of the dish. Serve the Kadai Mushroom recipe along with Phulka and Raita for a quick and simple dinner. If you like mushrooms, give these delicious mushroom recipes a try.  4.869263783https://www.archanaskitchen.com/kadai-mushroom-recipe
Raw Jackfruit Kofta Curry Recipe - Kathal Kofta Curry Recipe recipe will surely satisfy your taste buds with its taste and flavour. This is a Bengali Curry where Koftas are made from jackfruit and then added to a delicious tomato and coconut gravy.  Though the vegetable is little complicated to cut and clean but it is so easily available in market with approaching summer time. The rustic texture and the taste when blended with the right ingredient, it creates an exotic side dish which can be prepared for house parties. You must have tried with variety of other kofta dishes but this one is extremely healthy, diabetic friendly, less spicy and easy to make. For Extra flavour you can use ghee instead of oil. Serve  along with , and for your weekday Indian Vegetarian meal. If you like this recipe, you can also try other that you can make for your everyday meals or house parties:  4.928571429https://www.archanaskitchen.com/raw-jackfruit-kofta-curry-recipe-kathal-kofta-curry-recipe
Kale White Bean Hummus Dip RecipeHummus is a middle eastern dish that is served as a classic dip. Traditionally, It is a combination of chickpeas, tahini paste(sesame seed paste) and olive oil with some flavourings! However, there are a lot of variants of hummus with white bean, black bean, etc. Kale White Bean Hummus is another great variation of the traditional hummus, a veggie hummus dip! White beans are full of anti-oxidants and have a lot of protein and fibre. Kale is also a powerhouse of nutrition and this recipe uses greek yogurt instead of tahini, so you don't have to look for special ingredients. Serve this protein-packed dip along with some fresh veggies or baked pita chips for a filling mid-afternoon snack or post/pre workout snack. Serve Kale White Bean Hummus Dip with and as an appetizer for your house parties. If you like this recipe, you can also try other hummus recipes like  4.987767584https://www.archanaskitchen.com/kale-white-bean-hummus-dip-recipe
Broccoli & Vegetable Coconut Curry RecipeThe Broccoli & Vegetable Curry Recipe is a twist to the traditional curry from the Mangalorean Cuisine in Karnataka. This curry is made from roasted condiments and made into a curry paste with coconut. The broccoli is cooked and simmered in a tangy and spicy coconut curry base, that brings out the best flavors of this dish. Serve the Broccoli & Vegetable Coconut Curry, along with   or Kerala (Lachha) Paratha or even plain  . Here are a few more wonderful recipes to create from broccoli4.773355263https://www.archanaskitchen.com/broccoli-and-vegetable-curry-recipe
One Pot Spinach Macaroni Pasta RecipeA great way to make a meal almost from scratch and cook up a delicious dish with little clean up are these one pot meal. Do not underestimate the varieties of one pot meal we can have and that too with big flavours. These one pot recipes are usually super easy, super tasty, super fast to make and are perfect for dinner for someone who does not make dinner plans ahead of time. Of all the one pot meals, this one pot spinach macaroni is the easiest of all. Once macaroni is cooked, all you do is sauté spinach, add some richness to the dish with butter, milk and cheese and stir in the cooked macaroni. The end result is cheesy, delicious macaroni with a goodness of spinach. Serve as a one dish meal for a light dinner along with   to make a delicious meal.  If you like this recipe, you can also try other one pot meal dishes like :  4.782608696https://www.archanaskitchen.com/one-pot-spinach-macaroni-recipe
Vegetarian Burmese Khow SueyVegetarian Burmese Khow Suey is a delectable one pot meal which has noodles and crisp vegetables in a tangy coconut milk curry.This Khow Suey recipe is a Burmese dish in its vegetarian version. The recipe is so versatile that it can be twisted and turned to suits various palates. The crisp vegetables and the noodles/ sev topped with the curry which is ground with fresh spices is simply deliciouOnes. Serve this one pot Burmese Khow Suey on any cold rainy or snowy day for a weeknight dinner or even for parties. If you like one pot dishes, then you must try some of the favorites like4.820615129https://www.archanaskitchen.com/vegetarian-burmese-khow-suey
Sweet Potato Sabzi RecipeSweet Potato Sabzi is a very easy sabzi to cook, also it is healthy given the nutritional benefits of sweet potatoes. It can be cooked in a jiff when you do not have much time to spare.  Serve this Sweet Potato Sabzi with  and   for a light afternoon lunch. Other similar recipes that you can try are:  4.883227176https://www.archanaskitchen.com/sweet-potato-sabzi
Paplet Hooman Recipe - Goan Pomfret CurryWe call Pomfret as Paplet in Goa and If you love Goan food, then is a must to try out. This curry is coconut based curry where you prepare coconut paste by grinding together freshly grated coconut along with spices. It goes well with hot and steamy rice. Serve along with and  for a weekday meal. If you like this recipe, you can also try other such as4.902524544https://www.archanaskitchen.com/paplet-hooman-recipe-pomfret-curry
Spicy Whole Wheat Roti Taco Bowls RecipeLeftover whole wheat Rotis get a spicy Makeover in this Spicy Roti Taco Bowls recipe. For the Spicy Roti bowls,leftover rotis or phulkas are crisped up by baking them and then filled with a spicy filling of refried beans, Salsa/salad and sour cream-akin to the Mexican Taco bowls. You can pretty much fill the bowls with anything you like, right from leftover vegetable curries to just salads. A scrambled Paneer or Tofu filling is a great option too. Just take care that the filling does not make the bowls too soggy. This is a great snack for fussy kids where they can eat the bowls as well! For a kid friendly version you can cut down on the heat. Serve the Spicy Whole Wheat Roti Taco Bowls as a an appetizer or a snack for parties along with . If you like Tacos then you must try:  4.893387314https://www.archanaskitchen.com/spicy-whole-wheat-roti-taco-bowls-recipe
Spinach Enchilada Recipe Spinach Enchilada Recipe is made with soft tortillas wrapped around a nutritious filling of spinach then drenched in a spicy red sauce. A generous amount of cheese is sprinkled on them and then these rolls are baked. Enchiladas are a great dish for a party, or even a homely meal, especially if you want to sneak in greens or vegetables for fussy eaters. They are versatile and you can use anything from leftover vegetables to curries as a stuffing and dress them up with the delicious sauce. The sauce can be made ahead and stored for upto a week in the refrigerator or frozen longer. Use , which can also be made ahead and stored too. If you have the tortillas and sauce on hand this is an easy dish to put together.  Serve the Spinach Enchiladas hot with   for a simple weeknight dinner. Other recipes that you can try are:4.893274854https://www.archanaskitchen.com/spinach-enchilada-recipe-a-classic-mexican-dish
Homemade Granola Mix Recipe with Oats & Wheat FlakesMaking your own homemade granola mix is definitely easier, healthier and cheaper compared to the store bought ones. The ones that are readily available in super markets are loaded with sugar and cannot be customized according to our taste buds. The recipe given below gives you a basic idea of how to build a granola mix. You can choose your favorite nuts,seeds,dried fruits,sweetener and start making granola at home. While serving granola for breakfast, add a cup of milk and top it off with fresh seasonal fruits. The following measurement yields approximately 500 gms of granola mix. Serve the Homemade Granola Mix with Oats & Wheat Flakes crunchy for breakfast along with fresh milk & fruits or as an evening snack for kids or can be even used as a topping for smoothies. Here are more granola recipes that you can also try4.959663866https://www.archanaskitchen.com/homemade-granola-mix-recipe-with-oats-wheat-flakes
Buckwheat Vegetable Khichdi RecipeEating whole grain and ancient grains is helping me keep fit and healthy. There was a time when I kept away from the grains not knowing it’s benefits. But once I learnt about the benefits of whole grains I started including it in my diet. Initially, I have been experimenting with the grain by making dishes out of it and ate it all by my own. Now, I started giving it to my family and kids too. Buckwheat is actually not a grain; it’s a grain like fruit seeds, a super food. Buckwheat may be one of the super foods you are not eating. Not only is it healthy, but tasty too. And it’s a great substitution for rice! Make every day khichdi, pulav or even other variety rice dishes with buckwheat. This vegetable khichdi using buckwheat is the simplest dish just like any other khichdi and the taste is amazing too. Serve Buckwheat Vegetable Khichdi along with , or any other Raita of your choice for a light and healthy dinner. If you like this recipe, you can try other Buckwheat recipes such as4.913903061https://www.archanaskitchen.com/buckwheat-vegetable-khichdi-recipe
Egg Butter Masala RecipeEgg Butter Masala (Egg Makhani) is similar to Paneer butter masala. The butter masala is a delicious creamy curry which is mildly spiced. To the same gravy you can either add paneer or boiled eggs. Since it is mildly spiced, it can even be given to kids along with plain rice or rotis. The creaminess to this gravy is due to the addition of cashew-nuts. You can even add fresh cream instead of cashew nut paste. This dish is ideal to serve for dinner parties along with jeera rice or butter garlic naan. Eggs are rich in protein and vitamins and hence this creamy yummy curry is ideal to serve not just to kids, but to everyone in your family. Weight watchers can discard the egg yolk while eating the dish. Serve Egg Butter Masala with and Jeera Rice. You can also try other Egg recipes like  4.827546955https://www.archanaskitchen.com/egg-butter-masala-recipe
Tofu Stir Fry Curry RecipeTofu Stir Fry is one of those recipes which take hardly any time to cook. People are always looking for quick recipes that don't take too much time and effort, without compromising on taste. The Tofu Stir Fry Curry comes in handy on such occasions, not only is it easy to put together but also tastes delicious. Serve the Tofu Stir Fry Curry along with a bowl of brown rice and a   for a quick weeknight dinner. Other recipes that you can try are:4.914965986https://www.archanaskitchen.com/20-minute-saucy-tofu-stir-fry-curry-recipe
Ruote Pasta & Eggplant Gratin RecipeRuote pasta is popularly known as Cartwheel pasta or Wagon wheel pasta owing to its shape. This is a scrumptious one pot meal which is sure to please everyone. The pretty pasta is layered with veggies in pasta sauce, eggplants and topped with Gouda cheese; you can also use Mozzarella or Parmesan cheese instead. Use any vegetables of choice.  Serve the  along with   or with a slice of   to make complete dinner.  Ruote Pasta & Eggplant Gratin can be served with on the side.  Here are few more pasta recipes which you can try.  4.907663897https://www.archanaskitchen.com/ruote-pasta-eggplant-gratin-recipe
Cauliflower Curry With Bell Peppers And Carrots In Spiced Milk GravyCauliflower Curry with Bell Peppers and Carrots is simmered in a in spiced milk gravy is simple and quick to make for those busy weeknight dinners. Spices like saffron (optional) and cardamom along with cumin with the crunchy florets make it delicious. Serve itCauliflower Curry with Bell Peppers and Carrots in spiced milk gravy along with plain parathas or  or even a pita bread toasted with butter. If you like this recipe, take a look at more gravy recipes which might interest you4.879562044https://www.archanaskitchen.com/cauliflower-curry-with-bell-peppers-and-carrots-in-spiced-milk-gravy
Beetroot Hummus RecipeBeetroot Hummus Recipe is a simple and easy dip to make as an accompaniment to crackers or as a sandwich spread over toasted pieces of bread. You can either use raw beets or roast them in the oven for a better depth of flavour. This recipe uses beets roasted in the oven, blended with cooked chickpeas, garlic, pepper powder, lime juice, salt, tahini paste, basil leaves, olive oil and water. It’s an easy crowd-pleaser, and nutritious all at once. Serve the Beetroot Hummus with Salad. Other recipes that you can try are:4.920877999https://www.archanaskitchen.com/beetroot-hummus-recipe
Fresh Homemade Basil Pesto recipeThe Fresh Basil Pesto Recipe is something that make every home and every pasta or every dish that has this refreshed! Nothing like home made pesto, with fresh ingredients like basil and herbs and ground with your favorite nut like walnut or almonds or pine nuts. I have used just basil in this pesto recipe, but you can add, parsley, mint, basil, coriander and make it a herbed pesto, it tastes delicious as well and adds a twist to the original recipe.4.891100703https://www.archanaskitchen.com/fresh-basil-pesto-recipe
Batata nu Shaak Recipe - Aloo Tamatar Ki SabziBatata Nu Shaak or Aloo Tamatar Ki Sabzi is a simple and delicious recipe made with potatoes that are simmered in a tangy tomato gravy spiced with cinnamon and coriander. Potatoes are a staple food in every Gujarati home and many other regional homes of India and this Batata Nu Shaak is an absolute favorite in every gujarati home. Not only do the Gujaratis love potatoes as a vegetable but you will notice that they use it along with other vegetables to make the dish look attractive and tasty.  Serve i along with   or  , ,  and for a delicious lunch or dinner. Have a look at other Gujarati recipes that we have with us4.875689998https://www.archanaskitchen.com/batata-nu-shaak-recipe-aloo-tamatar-ki-sabzi
Methi Matar Pulao Recipe - Fenugreek Green Peas PulaoThe  is a simple, healthy preparation of cooked rice, mixed and spiced up with methi leaves and spices. I often like to use fresh whole spices as the main ingredients to make the methi rice, but you can use a combination of spices and experiment to suit your taste. The addition of coconut milk and spices brings out rich and delicious flavors to the rice.  The  makes a great lunch box meal filled with nutrition of methi and rice, when served along with   and a roasted .  If you like this recipe, you can also try other which you can pack for your Lunch Box.4.912384561https://www.archanaskitchen.com/methi-matar-pulao-recipe-spicy-fenugreek-leaf-green-pea-rice
Homemade Mysore Pak Recipe | Traditional Recipe Made With GheeMysore Pak is a delectable Indian sweet made from roasted gram flour and pure homemade ghee. A very traditional south Indian sweet is rich and makes a perfect sweet to be made for special occasions and festivals like Diwali. History of Mysore Pak: Long Long time ago, in the Mysore Palace (in Karnataka, India), a petty little cook, made a dessert for the King. He made paagh (basically sugar syrup in the local language), then added gram flour and to make it rich and worthy for the king added loads of clarified butter to it. It dripped of butter, and glowed, the gram flour gave it the look of Gold, the sugar gave the King a rush and the entire ensemble made the King super duper happy. The King asked for the name of the desert and all the simple cook could say was Mysore Paagh ( Basically Sweet of Mysore). He was asked to open shop outside the palace and sell the Mysore Paagh, to all. The King wanted all his men to taste this. No one knows when the Paagh became paak, and since then Mysore pak, is enjoyed by one and all. These days everyone loves to buy soft and melt in the mouth Mysore Pak from Krishna Sweets and they are quite famous for it.  Serve Homemade Mysore Pak Recipe as a dessert after and for breakfast or after lunch. If you like this recipe, try more recipes like4.839600450https://www.archanaskitchen.com/homemade-mysore-pak
Mughlai Style Chicken Changezi RecipeMughlai Style Chicken Changezi Recipe is one of the gems of Mughlai Cuisine, This recipe of chicken is believed to be originated during the rule of 13th century warrior Genghis Khan. Apparently he was very particular about his food and didn’t like it too spicy. So the khansama as they were called presented him with a dish specially made according to his liking. And hence named after him. Luscious reddish/ orangish gravy, succulent chicken and creamy-ness all are so inviting. Serve Chicken Changezi along with  or   and   for a soulful meal followed by a dessert of  If you like this recipe, you can also try other chicken recipes such as4.928508124https://www.archanaskitchen.com/chicken-changezi-recipe
Kodava Mudi Chekke Barthad Recipe - Raw Jackfruit & Black Chickpea Stir Fry is a classic combination in kodagu district. The jackfruit seeds are widely in most of the South Indian cooking. In this recipe, we have combined boiled black chickpeas and jackfruits seeds that is mixed along with ground coconut masala and simmered with tangy tamarind water. Jackfruit seeds are rich in iron and is an important component of haemoglobin. It also solved any digestive problems. It is very good for skin and hair. Serve the along with    and  and Raita to have it for your every Lunch Meals.  If you are looking for more here are some: 4.945848375https://www.archanaskitchen.com/kodava-style-mudi-chekke-barthad-recipe-raw-jackfruit-black-chickpea-stir-fry
Whole Wheat Oats And Pesto Bread RecipeThe Whole Wheat Oats And Pesto Bread is a wholesome homemade bread that you can make at home and give an Italian touch to your kitchen. When whole wheat, oats and pesto meet all you have is a goodness redefined. The Oats and Pesto Bread is a perfect start to your day. It makes great sandwiches or for dinner along with a soup and salad. Serve the Whole Wheat Oats And Pesto Bread once it has cooled down along with   for a weeknight dinner. Other recipes that you can try are:4.933460076https://www.archanaskitchen.com/whole-wheat-oats-and-pesto-bread-recipe
Mangalorean Padengi Gassi Recipe - Green Moong Dal CurryThe Mangalorean Padengi Gassi Recipe is a wholesome curry that is made from . The Gassi is a delicious dish from the Mangalore Cuisine, that is made with roasted coconut and chillies, and cooked along with tamarind giving this curry a tangy and rich taste and flavor. Serve the  along with  ,   and   to make a delicious lunch or dinner for your family. If you like this recipe, you can also try other that you can make for a or dinner.4.936724566https://www.archanaskitchen.com/mangalorean-padengi-ghassi-recipe-sprouted-moong-dal-curry
Tawa Gobi Manchurian - Healthy Delicious Cauliflower ManchurianThe Tawa Gobi Manchurian Recipe is a wholesome and lip smacking recipe that is pan fried on tawa and not deep fried. It's packed with flavors from ginger, onion, garlic & chilli sauce. Absolutely a must try recipe. Gobi Manchurian is a very popular Indian Chinese (also known as Indo-Chinese) dish. Typically Gobi manchurian is deep fried and becomes unhealthy to consume it often.  But with this recipe, since it is steamed and baked and uses just 1 teaspoon oil, it becomes absolutely ok to enjoy. Serve the Tawa Gobi Manchurian Recipe along with and   for an Indo Chinese Dinner. If you liked the Tawa Gobi Manchurian Recipe you can try Indo Chinese recipes here are some : 4.918673510https://www.archanaskitchen.com/tawa-gobi-manchurian-healthy-delicious-cauliflower-manchurian
Kasuri Methi Chole RecipeKasuri Methi Chole Recipe is a delicious chickpeas cooked in kasuri methi (dried fenugreek leaves) curry. It has no onion-garlic or dairy products added into it, making it suitable for vegans. Chickpeas are a high in proteins and insulin making it a perfect food to be included in the diets of diabetics and high blood pressure. It also aids in bone health. The addition of kasuri methi adds a strong aroma and makes the dish even more delicious. Serve the Kasuri Methi Chole Recipe, along with and for the weeknight dinner. If you like this recipe, you can also try other chole Recipes such as4.910891089https://www.archanaskitchen.com/kasuri-methi-chole-recipe
Udupi Tomato Rasam RecipeUdupi Tomato Rasam Recipe is traditional and very famous recipe from Udupi which belongs to Karnataka. Udupi cuisine is purely “Satvik Cuisine” where they don’t prefer onion and garlic in their dishes. This rasam consists of ripped tomatoes that is cooked in tangy tamarind water which is again boiled with cooked toor dal. The rasam’s secret ingredient is addition of the rasam powder which is blend of various roasted spices. Serve the Udupi Tomato Rasam Recipe along with steamed rice and to enjoy your weeknight Dinner.  If you are looking for more Rasam Recipes here are some : 4.740740741https://www.archanaskitchen.com/udupi-tomato-rasam-recipe
Mooli Paratha Recipe - Indian Flat Bread with RadishThe Mooli Paratha Recipe is a flatbread made from whole wheat flour and grated radish, flavored with cumin, coriander and green chillies. In this recipe of Mooli Paratha Recipe I have added the radish into the dough that makes the cooking process of the paratha easier and you get a delicious tasting thin soft bread. Thepla's are a favorite gujarati snack bread. Sit in a long distance train and if you find a Gujarati, you will find Thepla's. Just as said, it's a great travel food, like a baguette is to a French man. You can eat it just about anywhere without any accompaniment, giving you the satisfaction that you have actually had something substantial to eat. Serve the delicious Mooli Paratha (Thepla) recipe and serve it along with or for a weeknight dinner or breakfast. If you are looking for More Indian Bread here are some : 4.799833541https://www.archanaskitchen.com/mooli-paratha-thepla-indian-flat-bread-with-radish
Cold Asian Noodle Salad Flavoured With Peanuts And SesameThe Asian Vegetable Noodle Salad is a simple and quick recipe that makes a quick weeknight dinner along with a warm soup. This recipe is inspired by a dish that my friend had brought over for a potluck party. The theme was Indian Chinese and this salad went so well along with the Vegetable Manchurian Balls in Chilli Garlic Sauce and the Chinese Noodles. Do give this recipe a try and let me know how you liked it as well in the comments below. Serve Cold Asian Noodle Salad flavoured with Peanuts and Sesame along with a hearty soup like   and a dessert like  . Here are a few more Asian recipes you will also love4.900497512https://www.archanaskitchen.com/cold-asian-noodle-salad-flavoured-with-peanuts-and-sesame
Bengali Style Dhokar Dalna Recipe (Spiced Lentil Cakes in Tomato Gravy Recipe) Bengali Style Dhokar Dalna Recipe (Spiced Lentil Cakes in Tomato Gravy Recipe) is traditional recipe of Dalna which is made from a blend of channa dal and urad dal. Dals are spiced and then blended into a smooth batter. It is then steamed like “Dhoklas” and pan fried. These Steamed and pan fried cakes are then immersed in a thin tomato gravy. The dish is famous among the vegetarian in Bengal and it is considered as pure Satvik as there is no Garlic added to it. Serve the Bengali Style Dhokar Dalna Recipe (Spiced Lentil Cakes in Tomato Gravy Recipe) along with to enjoy your meal.  If you are looking for more Indian Gravies here are some :     4.814159292https://www.archanaskitchen.com/bengali-style-dhokar-dalna-recipe-spiced-lentil-cakes-in-tomato-gravy-recipe
Green Beans In Pomegranate Cream Sauce RecipeGreen Beans In Pomegranate Cream Sauce is a delicious, creamy entree recipe. It can be served as salad, appetizer or side dish. The sweet and tangy flavor of pomegranate pearls combined with creamy sauce is full of refreshing flavors. Green Beans in Pomegranate Cream Sauce is a fantastic gluten free appetizer as well.  Other recipes that you can try are:4.900000000https://www.archanaskitchen.com/green-beans-in-pomegranate-cream-sauce-recipe
Moong Dal Sookhi Sabzi RecipeMoong Dal Sookhi Sabzi is perfect for a weeknight dinner as this recipe is simple, quick and light on your tummy. Simple spices like turmeric powder, chilli powder and garam masala is added to the moong dal sookhi Sabzi. Lemon is added after the dal is cooked to give it slight tang. Though minimally spiced Moong Dal sookhi Sabzi is flavourful and delicious.  Moong dal is rich in proteins and has anti-inflammatory and antimicrobial properties that help fight bacteria. It is easily digestible and is quick to make. This recipe is an easy way to add Moong dal into your diet. Serve  with  ,   and   for lunch or dinner. If you like this recipe, you can also try  4.908185362https://www.archanaskitchen.com/moong-dal-sookhi-sabzi-recipe
Classic Pizza Margherita Recipe - Pizza Topped With Cheese And Tomato Sauce is a classic Pizza recipe where the flatbread is topped up with tomato sauce & mozzarella cheese. The process of making pizza dough in this recipe is quite similar to the Dominos pizza base. This pizza is just like the Dominos Style Pizza. Once you make it, we are sure you will make it again and again. So if you are looking for , you should definitely give this classic pizza a try. Serve Classic Pizza Margherita with and for a perfect weekend dinner with your friends and family. If you like this recipe, you can also try other for your weekend dinner4.911716172https://www.archanaskitchen.com/classic-pizza-margherita-recipe
Traditional Amritsari Chole Recipe | Punjabi Chole MasalaTraditional Amritsari Chole is an authentic recipe which gives the Punjabi chole a rich dark colour and taste delicious from the freshly made amritsari chole masala . When you travel to Amritsar, regions around Punjab, Delhi and surroundings, this is a popular and most common staple which gets served. Walk into any dhaba on highway, you will find this delicious Amritsari Chole served along with freshly made Kulcha or Naan. Serve the Amritsari Chole along with  , , or   and pair it along with , and some green chillies by the side for a special weekend lunch.4.924638336https://www.archanaskitchen.com/amritsari-chole-recipe-white-chickpeas-in-spicy-gravy
Pearl Barley Vegetable Soup Recipe The Pearl Barley Vegetable Soup is a wholesome dish that you can make for weeknight dinners. Barley is a versatile cereal grain with a rich nutlike flavour and a chewy, pasta-like consistency. Barleys rich fiber content, helps removes cholesterol-containing bile, prevent blood sugar levels from rising too high in people with diabetes and more. When the weather's cold, a big pot of barley soup will not only improve your health, but will also make for a delicious meal for dinner. Serve the Pearl Barley Vegetable Soup, along with a warm  for lunch or dinner. Other recipes that you can try are:4.801675978https://www.archanaskitchen.com/vegetable-barley-soup-recipe
Kerala Style Cauliflower Kurma RecipeKurma in Kerala is a typical curry made with different vegetables, yellowish in colour with slightly mashed veggies and a vibrant flavour of coconut milk. Cauliflower Kurma is one such kind of curry that is teemed up with small chopped carrots and green peas and is particularly served with Idiyappam or Rice. Serve Kerala Style Cauliflower Kurma with steamed rice and Elai Vadam for a comfort meal. Cauliflower Kurma also goes well with . If you like this recipe, you can also try similar Kurma recipes such as  4.883564646https://www.archanaskitchen.com/kerala-style-cauliflower-kurma-recipe
Jalapeno Cilantro Lime Rice Recipe is a vibrant dish that uses freshly ground coriander leaves tossed in with cooked rice and has sliced jalapeños for an extra crunch and flavour. Finally a lemon is freshly squeezed into the rice to give a bit of tangy flavour to the rice preparation. The rice is quick to make for a nice continental menu as a side dish to go along with your chicken or lamb curries. Serve the   along with  ,    and a glass of wine to make a delicious continental meal. If you are looking for more Rice recipes here are some : 4.931237721https://www.archanaskitchen.com/jalapeno-cilantro-lime-rice-recipe
Kothamalli Rava Upma Recipe - Coriander Semolina PuddingKothamalli Rava Upma Recipe is a twist to the usual upma recipes that South Indians prepare for breakfast. Fresh coriander leaves are ground to a smooth paste and then cooked along with sautéed onions to create a delicious and rich flavor. You can also add some roasted cashew nuts for the added texture. The recipe will give you a wonderful start when it is had with ground coconut chutney. Serve the Kothamalli Rava Upma Recipe along with  and   for a wholesome breakfast. If you are looking for more Upma Recipes here are some:4.901433065https://www.archanaskitchen.com/kothamalli-rava-upma-recipe-coriander-semolina-pudding
Roasted Vegetable Quesadilla Recipe With Zucchini, Carrots & Red CabbageThe Vegetarian Roasted Carrot Zucchini Quesadilla Recipe is a wholesome dish that is packed with nutrition and taste. It a great way to include vegetables into the kids diet and even protein like cheese, paneer or tofu. Simply stuff and pack into the Quesadillas and toast them on the pan like a paratha. The only difference being is that the Quesadillas are not spicy like the Indian parathas, and they get their fresh taste from the roasted vegetables and cheese. Serve the Roasted Vegetable Quesadilla along with  for a quick weeknight dinner or as a snack for the kids. If you like Quesadillas then you must try a few of our classics 4.939516129https://www.archanaskitchen.com/vegetarian-roasted-carrot-zucchini-quesadilla-recipe
Aloo Bhey Ki Sabzi Recipe (Potato Lotus Stem Curry)Aloo Bhey Ki Sabzi Recipe is a delicious North Indian dish made of Potato and Lotus stem. It’s a simple preparation, but tastes heavenly both with rotis and rice. If you like to try something different, and want to taste lotus stems, this is a easy dish to prepare. You can make it as a side dish and it will perk up a simple weeknight dinner of  and  . You could also try some other unusual side dish preparations that are great accompaniments to Indian meals, such as , , .4.828784606https://www.archanaskitchen.com/aloo-bhey-ki-sabzi-recipe-potato-lotus-stem-curry-kamal-kakdi
Khatti Meethi Palak Khichdi RecipeKhatti Meethi Palak Khichdi Recipe is a delectable khichdi which is packed with taste, flavours and nutrition.  The khichdi is packed with protein and carbs from the rice and dal and the addition of Palak or Spinach into the Khichdi adds to the vitamins and minerals.  Serve the Khatti Meethi Palak Khichdi topped with ghee, sliced onions and papad for a wholesome meal. If you are looking for Khichdi recipe here are some: 4.923486683https://www.archanaskitchen.com/khatti-meethi-palak-khichdi-recipe-spinach_khichdi
Ragi Rava Dosa Recipe With Oats - Finger Millet & Oats Dosa RecipeRagi Rava Dosa Recipe With Oats is delicious and healthy combination of Oat and Ragi made into a batter and prepared to make a crispy dosa. Ragi and Oatmeal flour are whisked together and spiced up with green chillies, coriander leaves and cumin seeds. The result is an absolutely delicious flavor and packing you up with all that energy and makes a great as well. This has always been a quick fix meal for me when I run out of groceries. My children enjoy these dosas for breakfast or dinner. Ragi is rich in calcium, helps in weight loss, has a high fiber content, battles anemia, reduces blood cholesterol and also regulates blood sugar levels.  Because of its low glycemic index, it helps reduce food cravings and slows down absorption of starch, thus helps in regulating the blood sugar for .   Also, Oats are a diabetes power food because of their fiber content. Research shows that consuming oats can also lower the bad cholesterol and improve insulin resistance in your body. Serve the with just a cup of yogurt, or with   and   or even just along with jaggery and butter If you like this recipe of Ragi & Oats Dosa, here are a few more Dosa Recipes.4.848219333https://www.archanaskitchen.com/ragi-oatmeal-dosa-finger-millet-and-oatmeal-crepes
Warqi Paratha RecipeWarqi Paratha Recipe is a delicious flaky paratha. Warqi means layers, the dough is flattened and folded multiple times, each times brushed generously with butter and dusted with flour to help those layers stand out beautifully.  A rich paratha, warqi dough is loaded with ghee and milk, to give rich after taste in your mouth .  A process that's absolutely worth the end product of the warqi paratha that you will be left with.  Serve Warqi Paratha along with  ,  ,  ,  ,  .4.932971014https://www.archanaskitchen.com/warqi-paratha-recipe
Dahi Ma Bheeda Recipe (Dahi Bhindi - Parsi Style Okras Cooked In Yogurt Recipe)Dahi Ma Bheeda Recipe (Dahi Bhindi - Parsi Style Okras Cooked In Yogurt Recipe)  is a simple yogurt-based curry made without incorporating gram flour or besan to it as compared to a typical "kadhi". The consistency of the gravy is thus very thin. The shallow fried okras are then dipped into the curd and cooked in order to bring out the best flavor to the curry. This recipe is so simple that it can be made in few minutes without even bothering to prep for any ingredients. Serve the hot the Dahi Ma Bheeda Recipe (Dahi Bhindi - Parsi Style Okras Cooked In Yogurt Recipe) with steam rice or  . If you are looking for more Okra based recipes here are some :  4.764437690https://www.archanaskitchen.com/dahi-ma-bheeda-recipe-dahi-bhindi-parsi-style-okras-cooked-in-yogurt-recipe
Pyaz Wali Bhindi Recipe | Bhindi Do Pyaza - Okra Onion Stir Fry is a delicious preparation of bhindi/ okra sauteed with caramelized onions. is a popular dry vegetable in Punjabi Cuisine usually served with along with  for the lunch menu. This dish could be served with Roti as well for simple weeknight dinner. You can also pack this in your Lunch Box with Tawa Parathas.  Okra is very low in calories and dense with nutrients. It is high in fiber, vitamin A, C, and folate content. It is also a good source of the B vitamins, vitamin K, calcium, potassium, iron, zinc, and traces of magnesium and manganese. Okra is one of those few vegetables, which have the highest content of phytonutrients and antioxidants such as beta-carotene, zeaxanthin and lutein. (Know more: ) If you like this recipe, you can also try other such as4.911784858https://www.archanaskitchen.com/pyaz-wali-bhindi-recipe
Aloo Matar Sabzi Recipe - Potatoes Peas In Tomato GravyAloo Matar Sabzi Recipe is a very traditional Punjabi dish that is made with potatoes and peas, simmered in light and tangy tomato gravy. The recipe has a delicate addition of spices , it is simmered to perfection brings out the essence of this flavorful dish. Serve the Aloo Mutter Sabzi along with steamed rice,  ,  or   for a perfect weeknight dinner. Have a look at what other recipes can be made with aloo:4.892207792https://www.archanaskitchen.com/aloo-mutter-ki-sabzi-potatoes-and-peas-in-tomato-curry
Chettinad Muttai Paniyaram Recipe | Egg Paniyaram RecipeChettinad Muttai Paniyaram Recipe is a traditional dish famous in the region of Tamil Nadu. It is a variation made  from a rice batter filled in with High protein egg and some extra spice to kick start your Breakfast in a healthy way. The Paniyaram Is usually made in a Paniyaram pan by using less of oil and shallow frying till it becomes crispy from outside, soft and gooey inside.  Serve the Chettinad Muttai Paniyaram along   and filter coffee for a wholesome snack. If you are looking for more Indian Breakfast recipes here are some of our favorites :4.758010432https://www.archanaskitchen.com/chettinad-muttai-paniyaram-recipe
Paneer Gassi Recipe Paneer Gassi Recipe is a delicious coconut and red chilli based curry from the coastal region of Mangalore. Traditionally the curry is made with chicken. This curry has a lovely blend of different fragrant spices, which is quite unique to Mangalore's cultural heritage. Mangalore cuisine is mostly influenced by Tulu speaking Bunts, the Kannada speaking Brahmins, Konkani speaking Catholics and Goud Saraswat Brahmins to name a few. Coconut plays an important part in Mangalorean cuisine and the main ingredient in the Paneer Gassi is the coconut. The sweetness of the coconut milk balances the spicy flavours from the red chillies, peppercorns, cloves and the bitterness from the fenugreek seeds.Traditionally, Mangalorean Curry is served with Kori Rotti, a traditional and unique crispy flatbread made from rice flour, Neer Dosa or Simple Rice Pancakes, Kottige (Idlis Steamed in leaves of Jackfruit ) and simple rice. Serve the Paneer Gassi Recipe along with , to create a delicious breakfast meal.  If you are looking for more Paneer recipes here are some : 4.805668016https://www.archanaskitchen.com/paneer-gassi-recipe
Cabbage Poricha Kootu Recipe (Red Cabbage) - South Indian Cabbage DalThe is a wholesome and delicious recipe where the moong dal is cooked and mixed along with steamed cabbage and a fresh coconut masala, finished off with a crunchy tadka.  You can use the regular cabbage or the red cabbage to make this south indian kootu recipe which is essentially a cabbage dal with coconut.  The addition of cumin seeds and black peppercorns ground along with freshly grated coconut adds to the taste of the dish. Serve the   along with  / ,  and for a delicious and simple weeknight dinner. If you like this recipe of , here are a few more Kootu recipes4.916859122https://www.archanaskitchen.com/cabbage-poricha-kootu-recipe-south-indian-style-cabbage-dal
Whole Wheat Sun Dried Tomato Focaccia Bread | Healthy Homemade Bread RecipeThe Sundried Tomato Focaccia Bread Recipe is a wonderful, quick alternative to garlic bread that is packed with flavors from the herbs and the sun dried tomatoes.  Make the Sundried Tomato Focaccia Bread for a weeknight dinner along a and to make a wholesome meal. If you like making breads, then you must try some of our other recipes4.918976546https://www.archanaskitchen.com/sundried-tomato-focaccia-bread-recipe
Chatpata Aloo Chaat Taco Recipe With Sour Cream & Salad is a mix of two cuisines, where a spicy Indian chaat style filling of potatoes and peanuts is filled in mexican hard taco shell.  This taco recipe is bursting with flavours with the fresh crunchy salad, chatpata aloo and peanuts , sour cream and spicy salsa, and with so many more textures you feel,when you take the first bite of this amazing combination.  An absolutely lip smacking dish serve this at your dinner parties or high tea parties or as an after school evening snack.  Serve along with  , and complete this meal with a dessert of  .  If you liked the Take a look at our other Mexican Recipes: 4.835348837https://www.archanaskitchen.com/chatpata-aloo-chaat-taco-recipe-with-sour-cream-salad
Cottage Cheese Pancake Recipe Stuffed With Chocolate - Russian Syrniki RecipeThe Cottage Cheese Pancake Recipe Stuffed are a delicious and fluffy alternative to your usual pancakes. Otherwise known an Syrniki, this delight of a breakfast staple is stuffed full of chocolate and drizzled over with fresh strawberry coulis. The Cottage Cheese Pancake Recipe is quick and simple to make and makes a wholesome snack box for kids school or even an after school snack. Serve Cottage Cheese Pancake Recipe Stuffed With Chocolate with   and   for a brunch. If you like pancake recipes for breakfast then you must try some of our favorites -   4.944444444https://www.archanaskitchen.com/cottage-cheese-pancake-recipe-stuffed-with-chocolate-russian-syrniki-recipe
Whole Wheat Flour Puttu RecipeServe Whole Wheat Flour Puttu with   or bananas and a dollop of ghee for a yummy breakfast. Try out our other Kerala Style Puttu as well4.922419929https://www.archanaskitchen.com/vivatta-whole-wheat-flour-puttu-recipe
Apple Almond Cake Recipe | With Eggless VersionApple Almond Cake recipe is an interesting and simple cake recipe made from fresh cut apples and topped up with almond nuts. The cake also contains cinnamon flavor that balances well with apple and almonds.The cake is very easy to make and can be prepared for any festive occasion. Serve the as a Tea Time Snack or as a Here are a few more delicious cake recipes you can try.4.856131031https://www.archanaskitchen.com/apple-almond-cake-recipe
Mango Milkshake Recipe - Mango Smoothie Home made fresh is the perfect drink to have to beat the scorching heat this Summer. Creamy, thick and delicious, this is a three ingredient recipe which will not disappoint you. Mango Milkshake is so quick to make that it makes a great party drink as well.  You need to choose the right kind of mango to make the Mango Milkshake. Here we have used alphonso mangoes as they are juicy and sweet. They give the best result to make the mango milkshake. You can use any mango of your choice to make this delicious drink. You can also add a little Papaya in the Milkshake, if you prefer to add more nutrition.  Mango Milkshake is filling and makes a great after school snack. You can have it in between meals as well.  Serve  along with  and  for a delicious weekday breakfast. If you like this recipe, you can also try other favourite such as:  4.925089180https://www.archanaskitchen.com/mango-milkshake-recipe-mango-smoothie
Gehun Ka Halwa Recipe | Atte Ka Halwa | Kada Prasad RecipeGehun ka Halwa Recipe also known as Sheera | Atte Ka Halwa | Kada Prasad is a delicious whole wheat flour pudding flavored Indian spices and enhanced with nuts. The halwa is made as an offering during certain festivals and special occasions of religious significance. This recipe was taught to me by a Punjabi friend who makes it similar to the kind that is typically served in Gurdwaras known as Kada Prasad The Gehun Ka Halwa | Atte Ka Halwa makes a perfect pudding for dessert on chilly winters or holiday parties. The key is to use fresh, homemade ghee, to get maximum flavor, texture and that smooth consistency. Serve the Gehun ka Halwa after a lunch or at a party as a dessert with friends during the winter holiday season. If you like this halwa recipe, then you might also like4.822062842https://www.archanaskitchen.com/gehun-ka-halwa-sheera-wheat-flour-pudding
Coconut French Toast with Chocolate Chips Recipe is a new twist to the usual french toast. If you love coconut and French toast then you will love this French toast! And adding choco chips is a treat! After all, we want to start our morning with a treat, don’t we? A simple custard mix with eggs, milk, cream and sugar, beaten well and spiced with nutmeg powder is a basic French toast dipping mix. Then coating with some toasted coconut and cooking with butter until browned, and thrown in some choco chips and if you feel like indulging add chocolate syrup.  Serve the  for breakfast along with a cup of  goes well, you can also serve   to enjoy it even better.  Here are few more french toast recipes which you can try at your home.4.872763419https://www.archanaskitchen.com/coconut-french-toast-with-chocolate-chips-recipe
Egg White Spinach Omelette Recipe With Garlic & OreganoThe Egg White Spinach Omelette Recipe With Garlic & Oregano is a quick, simple and super healthy recipe that can be had for breakfast. Eggs are a great source of a complete high quality protein with few calories. Egg whites are a low calorie food that contain the bulk of the egg’s protein and most importantly has not fat as compared to consuming it along with the egg yolks. Children of course can use the fat from the egg yolks, but if you are looking at building more protein in your diet and burning the excess fat, then egg whites are the way to go. I have used to this omelette, which not just adds to the taste but good health too. The best part, the spread has 0% Cholesterol, enriched with Omega 3, and contains 0 trans fat and is enriched with vitamins A, D & E as well. You can use this as a spread over your toasted bread or even in your regular cooking like toasting Pav buns, making parathas or even making a sabzi or a stir fried vegetable. Serve Egg White Spinach Omelette Recipe With Garlic & Oregano along with a whole wheat toasted bread smeared with and a glass of   for breakfast or as an after school snack. If you like this recipe, try more recipes like4.905045872https://www.archanaskitchen.com/egg-white-omelette-recipe-with-spinach
Thai Raw Papaya Salad Recipe With Lemon Peanut & Honey DressingThai Papaya Salad Recipe With Lemon Peanut & Honey Dressing, also known as "som tam", has a crispy texture and combines wonderfully with the spice of green chilies, sourness of the lemon juice and the sweetness of honey. Green papaya salad is a flavor-filled dish that will make a great starter for a party. It is easy to make, low in calories, and very nutritious. Serve Thai Papaya Salad Recipe (With Lemon Peanut & Honey Dressing) with or for light dinner. A papaya is one of the fruits with the high concentration of vitamin C, potassium, lycopene, beta carotene . This tropical fruit is ranked as one of the most nutritious fruits by the Center for Science in the Public Interest because of its high content of so many vitamins and minerals. If you like this recipe, here are more salad recipes that you will also love4.913879879https://www.archanaskitchen.com/asian-style-green-papaya-salad
Singhara Pulao Recipe - Water Chestnut Mixed Rice (Water Chestnut Mixed Rice Recipe) is a fasting recipe that can be often prepared during the Navratri season. As during that time of the year people usually avoid dishes that contains onion, garlic and any root vegetables. Singhara is often consumed in many ways, even the flour is used to make thalipeeth and khichdi. Singhara in other words called as water chestnut; it is an aquatic plant which has its seed as the edible part. The seed is rich in protein and dietary fiber. They also contain high amount of water content.  Serve the along with a  and   to make it a complete meal. You can also pack this for your Lunch Box. If you are looking for more , here are some :   4.858422939https://www.archanaskitchen.com/singhara-pulao-recipe-water-chestnut-rice-recipe
Coriander Tamarind Millet Rice RecipeTamarind Rice is a common feature in a South Indian kitchen, but mostly loved everywhere, here is a little twist to tamarind rice with lots of coriander and goodness of millets, perfect for a working day. This is a low GI recipe suitable for diabetics. You can make it for your weekday dinners when you want to eat some healthy yet tasty. Serve Coriander Tamarind Millet Rice along with , or any other raita of your choice. If you like this recipe, you can also try other Millet recipes such as4.892187500https://www.archanaskitchen.com/coriander-tamarind-millet-rice-recipe
Vegetarian Mexican Quesadilla RecipeVegetarian Mexican Quesadillas Recipe is made from healthy and low fat ingredients making it delicious one dish meal. Most times, to make it quick, if I don’t have tortillas at home, I use up old roti’s (thin flat indian bread) and make quesadillas out of them for my children. They simply love the combination of cheese and fresh raw vegetables. Serve Vegetarian Mexican Quesadilla along with the lettuce,  ,  , and   for a wholesome dinner. If you like Mexican food, then you must try some of our favorites4.849094567https://www.archanaskitchen.com/vegetarian-mexican-quesadilla
Matar Samosa Chaat Recipe - Delicious Evening Tea Time SnackThe e is one of the best chaat recipes that you can make at home. The delicious chatpata matar topped with spicy aloo filled samosas drizzled with sweet and sour tamarind chutney and topped with onions and sev is a combination nobody can resist! One of the best parts about winters or festivals is enjoying some delicious samosa chaat which is topped with hot matar masala, chutneys and onions. You can easily make this popular chaat recipe for a large crowd. Have every element ready before hand and them assemble the Matar samosa chaat at the time of serving.  Serve the Matar Samosa Chaat as a evening tea time snack or as a appetizer for your chaat parties along with   and  . If you are planning a chaat party, then you might also like the recipes like: 4.948685327https://www.archanaskitchen.com/matar-samosa-chaat-recipe-a-delicious-evening-tea-time-snack
Phalguni Dal Recipe - Bengali Style Red Lentils With Fresh Green PeasDid you know: Green peas have traces of origin in the sub-Himalayan plains of India. Green peas are rich in phytonutrients, minerals, vitamin A, C, K, folic acid and antioxidants.Peas are packed with anti aging properties and help build a strong immune system providing high energy. Serve for your lunch or dinner with  or   and  .  Choose among these bountiful recipes of dals like  4.787602552https://www.archanaskitchen.com/phalguni-dal-recipe-bengali-style-red-lentils-with-fresh-green-peas
Konkani Style Batata Song Recipe - Dry Red Chili Potatoes Fry is a dry dish made simply with ground dry red chillies and tamarind into a smooth paste and mixed with soft potatoes. The dish is from a part of Konkan Cuisine which belongs to Saraswat Brahmin. They are a community who are primarily Brahmins who live in the west coastal region of India. Saraswat Brahmin are strictly vegetarians. Serve the along with /  and  by the side for a weekday meal. If you are looking for more  here are some:4.913898601https://www.archanaskitchen.com/konkani-style-batata-song-recipe-dry-red-chili-potatoes-fry-recipe
Baked Eggplant Stuffed with Red Lentil Hummus Recipe is a mouth-watering recipe that you must try for your special meal on weekends. The eggplant/Aubergine is baked in the oven with a good drizzle of olive oil, salt and pepper and topped with a delicious red lentil and roasted carrot hummus and finally topped with garlicky Greek yogurt and spicy toasted almond and walnut crumble for the crunch.  Serve the along with   and   as an appetizer for parties. If you are looking for more Eggplant recipes here are some : 4.886759582https://www.archanaskitchen.com/baked-eggplant-stuffed-with-red-lentil-hummus-recipe
Maharashtrian Aloo Bhujne Recipe - Potato Stir Fry  is a simple Maharashtrian Style Potato Stir Fry. Bhujne is a 'curry' that is unique to the seafood-loving Pathare Prabhu community. This is the vegetarian version that gets made on the days when no meat or fish can be consumed. Serve the along with  , and   for an everyday lunch or dinner. Potatoes are known be to be packed with phytonutrients that include carotenoids, flavonoids and caffeic acid. These substances are known to help prevent cell damage, help in digestion, heart health, blood pressure and even cancer prevention. If you like this recipe, you can also try other for your meals:  4.869879518https://www.archanaskitchen.com/potato-bhujne
Stuffed Tomato With Stir-Fried Quinoa And Feta RecipeStuffed Tomato With Stir-Fried Quinoa and feta Recipe is a classic a dish made in Turkey or Iran. This dish is made by scooping the pulp out from the tomatoes and stuffing it with seasoned quinoa to give it an extra flavor to the dish. The tomato is then baked in the oven to keep the flavor intact so that when it is cut open the tomato stays juicy and the stuffing is warm inside. Traditionally the tomatoes in Turkey are stuffed with spicy minced meat, rice, onion, parsley, olive oil, mint, black pepper, and salt. Serve your juicy Stuffed Tomato With Stir Fried Quinoa and feta with  breakfast. If you are looking for more side dish recipes here are some of our favorites:4.824742268https://www.archanaskitchen.com/stuffed-tomato-with-stir-fried-quinoa-and-feta-recipe
Quick and Easy Eggless Whole Wheat Chocolate Cupcake RecipeThe  is the most delicious feather like cake, with easily available ingredients and whisked and baked in a jiffy. My son suddenly started having a craving for cupcakes and knowing that his craving does not go beyond a bite, decided to experiment and ended up making one delicious cupcake whose texture was as close to a feather. Serve it with some strawberries and whipped cream or any way you like it. Serve the as a snack for the family along with green tea, coffee or even plain hot milk.4.871934605https://www.archanaskitchen.com/quick-and-easy-chocolate-cupcake-recipe-with-eggless-option
Vegetable Rava Upma Recipe - Sooji Upma RecipeVegetable Rava Upma is a traditional south Indian breakfast dish that is made from semolina and cooked along with vegetables and seasonings. This dish is popularly called as Khara Bath in Karnataka. At home we love to serve it along with a hot cup of freshly brewed filter coffee to make a complete breakfast with some fresh fruits on the side. I add tomatoes to the Rava Upma as an alternative instead of vegetables to change the flavour. Tomatoes add a zing to the palate and tastes delicious too.  Serve Vegetable Rava Upma Recipe along with  and   for a complete south Indian Breakfast.  If you are looking for more Rava Recipes here are some : 4.882663506https://www.archanaskitchen.com/vegetable-rava-upma-savory-semolina-breakfast-pudding
Vegetable Au Gratin with Cauliflower Carrots and BeansThe Vegetable Au Gratin recipe is a classic french dish where the vegetables are baked along with a creamy white sauce called the béchamel sauce. This is one of the favorite dinners at home and I love it especially because it is quick to make and super healthy too. I like to make my bechamel sauce with different types of flours making it healthy and guilt free.You can bake with a combination of vegetable and play around with the recipe by adding more flavours.  Serve the Au Gratin along with toasted and Tabasco Sauce for a cozy Lunch. If you are looking for more Gratin Recipes here are some : 4.853169470https://www.archanaskitchen.com/vegetable-au-gratin-with-cauliflower-carrots-and-beans
Kathirikai Sundakkai Vathal Kuzhambu RecipeThe Kathirikai Sundakkai Vathal Kuzhambu Recipe is a delicious Chettinad style tangy gravy which is simmered along with tamarind, jaggery, homemade spices and along with sundakkai and brinjal. Vatha meaning dried is a common ingredient that are added in Kuzhambus in Tamil Nadu and the common kind of Vatha that are used in Kuzhambus are , and . It is traditionally called Kuzhambu when tamarind pulp and spices are combined and cooked  with dried (vatha) ingredients and sometimes with season vegetables.  Serve this delicious Kathirikai Sundakkai Vathal Kuzhambu along with  ,   and   for an elaborate Tamilnadu Style lunch. If you like this recipe of Kathirikai Sundakkai Vathal Kuzhambu Recipe, here are a few more Kuzhambu Recipes you can try. 4.916174734https://www.archanaskitchen.com/chettinadu-style-kathirikai-sundakkai-vathal-kuzhambu-gravy-recipe
Chatpate Aloo Recipe With Sesame SeedsPunjabi cuisine is a mother of many favourite recipes like Punjabi Dal, Aloo Paratha, Lassi and more.  , this is a simple carb rich food that you will love every time you prepare it for side dish. In this recipe, , the potatoes are boiled in water, and then they are also fried in oil which enhances the flavour of this recipe. Serve  along with  ,   and end your meal with a  . If you like this recipe, take a look at more for your everyday meals:4.863515901https://www.archanaskitchen.com/chatpate-aloo-recipe-with-sesame-seeds
Vegetarian Mexican Fried Rice RecipeVegetarian Mexican Fried Rice is cooked rice tossed with kidney beans, corns, peppers and seasoned with some ordinary spices like salt and cayenne pepper powder. This will make cooking process faster. The amount of beans and all other veggies can be varied as per your taste. This recipe is spicier, so you can balance the spiciness by adding sugar or adjust the red chilli powder. You can also use ready-made enchilada sauce for this recipe. Serve Vegetarian Mexican Fried Rice with and a glass of wine for a perfect weekend Mexican lunch or dinner. If you like this recipe, you should also try other Mexican recipes such as  4.922194922https://www.archanaskitchen.com/vegetarian-mexican-fried-rice-recipe
Spaghetti Pasta Recipe in Basil Pesto SauceThe is a delicious recipe that has a summery sauce made with fresh basil and some spices. The rich flavour of basil gets so well absorbed into the pasta that makes it truly delicious and healthy. Serve  along with  , and a dessert like  . If you liked the Spaghetti Pasta Recipe in Basil Pesto Sauce, you must try our other Pasta Recipes : 4.906605923https://www.archanaskitchen.com/spaghetti-pasta-recipe-in-basil-pesto-sauce
Homemade Loaded Chicken Nachos Recipeis absolute comfort food. Nachos topped with succulent pieces of chicken, stringy cheese, spicy jalapenos, with a generous serving of tangy sour cream, spicy tomato salsa and creamy guacamole.  Serve it to kids at their playdates or as an appetizer at your next dinner party.  Serve as part of a mexican meal that includes,   and   followed by a dessert of  . 4.926372155https://www.archanaskitchen.com/homemade-loaded-chicken-nachos-recipe
Kerala Egg Roast Masala RecipeKerala Egg Roast Masala Recipe is a delicious spicy preparation of the eggs in a delicious onion and tomato based gravy that is delicately cooked in coconut oil adding the authentic taste. The addition of sliced onions, along with chunks of garlic, green chillies and curry leaves make this dish stand out from the crowd of egg curries. Serve the Kerala Egg Roast Masala / Curry along with   or along with steamed rice for lunch or dinner and is sure to be a hit among family and friends. Enjoy! Here are a few more Kerala cuisine recipes4.919241212https://www.archanaskitchen.com/egg-roast-kerala-style
Maddur Vada Recipe | Maddur VadeMaddur Vada Recipe is a very popular savory fritter originated from a town called Maddur in the Mandya district of Karnataka. It is made usually from semolina, rice flour and whole wheat flour and is flavored and spiced with some curry leaves, onions and green chilies. The dough is the pat on the hand and deep fried. The Maddur is found to be very famous because, the town maddur lies between Bangalore and Mysore. So therefore people travelling to Mysore relish these vada as a snack in the train or even on the high restaurants. Serve the Maddur Vada Recipe as a Tea Time Snack along with . If you are looking for more Tea Time Snacks here are some :4.820415457https://www.archanaskitchen.com/maddur-vada-recipe
Couscous Salad With Cucumber And Feta Cheese RecipeCouscous Salad With Cucumber And Feta Cheese is a refreshing salad that uses the popular North African grain called couscous. It is made of tiny granules of semolina flour or durum wheat, making it a healthier choice of carbs. This wholesome, cold salad combines the sweet tones of couscous, cucumbers and raisins, with the saltiness of olives and feta cheese. Serve up this Couscous Salad With Cucumber And Feta Cheese as part of your weeknight dinner along with your favourite pasta or pizza, or bring it out at your next dinner party. : 1 cup serving of couscous provides only 176 calories, far fewer calories than a cup of rice or quinoa (approx. 205 and 254 calories per cup), making this a healthy, filling and nutritionally balanced option for your daily carbs. Additionally, 1 cup of couscous also gives 43mcg of selenium, which is 61% of the 70mcg daily requirement! Selenium is a trace mineral that acts as an antioxidant and protects healthy cells from mutating due to toxins that change the DNA and structural composition, leading to disease and premature aging. Couscous also has potassium in required amounts that aids in regulating blood pressure by controlling fluid balance. Try more recipes with couscous4.910994764https://www.archanaskitchen.com/couscous-salad-with-cucumber-and-feta-cheese-recipe
Classic Homemade Hummus Recipe With Lemon And Coriander is super simple to make right in your own kitchen. It is a nutritious dip that can be used as a spread. It is made from cooked chickpeas, blended with tahini, olive oil, lemon juice, salt and garlic.  Hummus is a popular food in various local forms throughout the Middle Eastern world. As a spread, dip or a pita filling, classic hummus is both delicious and satisfying. Best of all, it's whipped up in seconds in a blender or food processor. Tahini, or sesame seed butter, can be found in health food stores, gourmet shops and even many grocery stores. You can make your own tahini at home.  . Serve the delicious Homemade Lemon Coriander Classic Hummus Recipe with warm or toasted   or  . and  . Here are recipes that you can have with hummus4.925088796https://www.archanaskitchen.com/classic-homemade-hummus-with-lemon-and-coriander
Punjabi Rajma Masala Recipe - Rajma Chawal/Spiced Red Kidney Beans CurryThe also known as the North Indian Red Kidney Beans Curry is a very famous recipe from the North India. Rajma Masala popularly known as Rajma Chawal is considered as a comfort food in a Punjabi home. This makes a one dish meal, when the Rajma Masala is served along with steamed hot rice where the wonderful flavours of the rajma comes out when chewed along with rice. Serve   for Sunday Lunches, when served along with  and   making the meal wholesome and nutritious. If you are looking for more here are some that you can make for your everyday Lunch or Dinner: 4.848397896https://www.archanaskitchen.com/rajma-masala-rajma-chawal-spiced-red-kidney-beans-curry
Hariyali Matar Recipe is a North Indian side dish which is made with fresh green peas in flavourful coriander base. Matar dishes are usually crowd pleaser and you will love this variation too. It is one of the nutritious vegetables available during the winter season. Come winters, the markets are flooded with fresh green peas. Hariyali Matar Recipe is a delicious way of cooking green peas in a simple yet so flavourful.  Serve the along with  and  for the weeknight dinner or pack away for your lunch box. If you like this recipe, here are few more for your meals:4.937343358https://www.archanaskitchen.com/hariyali-matar-recipe
Vempampoo Rice Recipe (Dried Neem Flowers Rice)Vempampoo or Dried neem flowers are generally used in various tamil cooking recipes. This is a simple but very healthy recipe of tempering of dried neem flavours with spices and finally tossing the black rice with them. I generally take these flowers from my mom’s place where we have a neem tree. The flowers would automatically fall down between march to may month. So we generally put a cloth below the tree and collect these flowers. The process does not stop here, we would then dry them up in the sun for 2 days and clean the flowers by removing the neem sticks and neem leaves which fall along with the flowers. We generally collect these flowers and store them for a year. Did you know- Black Rice or Kavuni Arisi is a grain which has a whole lot of health benefits which includes prevention of diabetes, blood sugar control, weight control etc. It is also full of anti oxidants. Serve Vepampoo Rice along with , or any other raita of your choice. If you like this recipe, you can also try other Rice recipes such as  4.921921922https://www.archanaskitchen.com/vepampoo-rice-recipe-dried-neem-flowers-rice
Sun Dried Tomato Olive Pasta In Fresh Tomato Sauce RecipeSpaghetti Pasta Recipe is made using a homemade luscious Tomato Sauce, where tomatoes are blanched and then pureed, and cooked along with garlic and mixed herbs.  The Spaghetti Pasta is tossed with sun dried tomatoes and olives that gives a slight sourness to the dish. This makes it comforting meal to be enjoyed with your loved ones on Sunday. It makes a great healthy pasta dish for kids as well which you can pack into their lunch box. Serve the  along with  and a for a wholesome weeknight dinner. If you liked the Fusilli Pasta Recipe In Creamy Red Capsicum Sauce, then you can try our other Pasta Recipes here: 4.631663974https://www.archanaskitchen.com/fusilli-pasta-tossed-with-creamy-red-bell-pepper-sauce-recipe
Schezwan Chicken Sizzler RecipeSchezwan Chicken Sizzler Recipe is a main course dish of lip smacking Schezwan Chicken served with some some tossed noodles and Grilled vegetables seasoned with some salt and pepper, making it a wholesome meal.  Serve Schezwan Chicken Sizzler Recipe with   and end your meal with  . If you like this recipe, try more sizzlers like4.903128430https://www.archanaskitchen.com/schezwan-chicken-sizzler-recipe
Chicken Lasagna RecipeThis is one of the easy lasagna recipes. Lasagna is one of the easiest and oldest pasta dishes. I am sure many of you have your favourite lasagna recipe for your busy weeknight. Be it for a busy weeknight or for the special family gathering, or a party, this classic pasta dish, will impress one and all. Your family and friends will love the gooey lasagna, packed with chicken swimming in fresh tomato salsa and cheese. Most classic favourite lasagna is the meat Bolognese, this easy chicken lasagna is as delicious as the classic favourite. Easy, fast and delicious. Serve Chicken Lasagna on its own with some and a glass of wine for a perfect weekend dinner. If you like this recipe, you can also try other Lasagna recipes such as  4.895037873https://www.archanaskitchen.com/chicken-lasagna-recipe
Keerai Karamani Kuzhambu- Palak Lobia Curry RecipeIf you are looking for a calcium rich recipe then you must make this tasty . Cooked lobia or black eyed beans is simmered in a gravy made with dry roasted spices, coconut and tamarind paste. This curry tastes great with roti and rice. It contains almost all essential vitamins and minerals including vitamin A, B1, B2, B3, B5, B6, C, folic acid, iron, potassium, magnesium, calcium, selenium, sodium, zinc, copper, phosphorus, etc. Serve the with  ,   and  for a wholesome high protein diabetic friendly meal.  4.960035134https://www.archanaskitchen.com/black-eyed-beans-and-palak-curry-recipe
Mutton Varattiyathu Recipe - Malabar Mutton Roast is a Malabar style Mutton Roast, marinated along with simple spices and stir fried to give it a lovely roasted flavour.  Coconut oil and curry leaves lend the South Indian notes to this lip smacking dish.    Serve this as part of your weekend meals or put it on your dinner party menu.  Serve this  along with   or   for a quick weekend lunch. Take a look at some more Kerala style recipes: 4.859010271https://www.archanaskitchen.com/mutton-varattiyad-malabar-mutton-roast
Panchmel Dal Recipe | Rajasthani Dal | Panchkuti DalRajasthani Panchmel Dal also known as Panchkuti is a traditional Rajasthani dal recipe. It is a staple in almost every household in Rajasthan. The Panchmel Dal is most often served along with Dal Baati, that is another popular dish from the Rajasthani Cuisine.  Panch mean five in hindu and hence the name Panchmel that is delicately blended together using various spices. You can serve the Rajasthani Panchmel Dal along with or eat it along accompanied with  , followed by the mouth-watering  .  If you like this recipe, you can also try other Dal recipes such as4.908318037https://www.archanaskitchen.com/panchkuti-panchmel-dal-rajasthani-five-dal-recipe
Dhaba Style Dal Palak RecipeThe  is a perfect one dish recipe that will help you cook a wholesome nutritious dish fast and easily without spending much time in the kitchen during the hot summer days. Dal palak is very famous in north Indian recipe and a speciality of the road side dhabas too. Serve Dhaba Style Dal Palak with   or   and   for lunch or dinner. You can also try other dal recipes such as  4.843844671https://www.archanaskitchen.com/dhaba-style-dal-palak-recipe
Tamatar Pyaz Ki Sabzi Recipe -Tomato Onion SabziTomatoes and Onions are staple vegetables that every home cook keeps in their kitchen. Tomatoes and Onions provide the base ingredient for a gravy or even a chutney that can be whipped up in no time. Keeping that in mind, here is a simple Tomato and Onion dish that most of us make to go with Rotis or even eat along with hot rice. Tamatar Pyaz Ki Sabzi is a one pot dish that be prepared in a pressure cooker and in less than thirty minutes. Onions and tomatoes are cooked with basic spices and pressure cooked to form the gravy/chutney like texture.  Serve the Tamatar Pyaz Ki Sabzi along with , , for a delicious Sunday lunch. If you like this recipe, here are a few more Sabzi recipes  4.932380360https://www.archanaskitchen.com/tamatar-pyaz-ki-sabzi-recipe-tomato-onion-sabzi
Beans Matki Bhaji Recipe - Green Beans Moth Beans SabziBeans Matki Bhaji is a simple Maharashtrian style dry sabzi made using green beans and sprouted moth beans. it is made with a simple set of spices like goda masala and mad chatpata along with amchur and jaggery. Traditionally kokum is used to add to the tanginess, so if you have kokum you can use that instead of amchur powder. Serve Beans Matki Sabzi along with hot steamed rice and  for a weekday lunch or dinner. If you like this recipe, you cab also try other Vegetarian gravy recipes such as4.932134096https://www.archanaskitchen.com/beans-and-matki-bhaji-recipe-maharashtrian-green-beans-and-sprouted-moth-beans
Smoked Dal Makhani Recipe - Dhaba Style The Dal Makhani Recipe is a deliciously flavoured lentil curry that is also popularly known as the Punjabi ‘dhaba’ dal. This dal makhani is made with black whole urad dal and rajma, flavoured with subtle Indian spices and simmered with cream and butter. It is said that the longer the dal simmers in the spices, the better flavors it gets.  Serve Dal Makhani along with , and for a delicious meal. Do make sure to also serve the dal makhani along with a few sliced onions, slit green chillies, a tomato cucumber salad, and cut lemon wedges for a very Punjabi Dhaba feel. If you like this recipe, you can also try other Dal recipes such as4.740920414https://www.archanaskitchen.com/dal-makhani-a-staple-food-of-punjab-region
Sweet And Sour Vegetables With Paneer Curry Recipe Sweet And Sour Vegetables With Paneer Curry is a very popular dish in the Indian Chinese Cuisine. And as a person who loves Indian Chinese, we make it often at home too. This curry is a tasty flavorsome dish and also protein rich because of paneer. It is also an easy recipe to prepare. Sweet And Sour Vegetables With Paneer Curry with  or   for a weeknight dinner. Other recipes that you can try are:  4.895705521https://www.archanaskitchen.com/sweet-and-sour-vegetables-with-paneer-curry-recipe-indian-chinese
Cabbage Thoran Recipe - Kerala Style Cabbage Stir Fryis a delicious dish that is a staple of authentic Kerala cuisine. This popular dish makes a great accompaniment to steamed rice and curry and is an essential part of the famous Kerala Sadya. A dry dish, Thoran is commonly prepared using many different varieties of vegetables and spices. This recipe however uses cabbage as the main and only vegetable. It is a quick recipe to make which is full of fiber and nutrition. You can easily make this delicious side for a weekday lunch or dinner and even pack it into your office lunch box.  Serve along with ,    and  for weekday lunch. If you like this recipe, you can also try other   such as4.892826522https://www.archanaskitchen.com/cabbage-thoran-poriyal
Nepalese Vegetable Pulao Recipe is a very popular dish in Nepal. It is very easy to cook but it is totally packed with flavours. Whole spices make it so fragrant and it is a treat for your nose as well. One of the best parts of this pulao is that it is very light on the stomach and addition of lemon juice makes it very refreshing. Make this common recipe from the land of Nepal, Veg Pulao Recipe and serve it with and for a weekday lunch. If you like this recipe, try more that you can make in your kitchen:4.894538606https://www.archanaskitchen.com/nepalese-veg-pulao-recipe
Muttaikose Poriyal Recipe - Cabbage Stir fry With CoconutThe is a very traditional South Indian dry vegetable made from cabbage. Muttaikose Poriyal is made by power cooking cabbage with a very simple seasoning of mustard seeds, curry leaves, salt and freshly grated coconut. It takes very less time to make and is an  amazing side dish which can be had along with any south Indian Meal.  Cabbage is really good for you as it is high in fiber and helps keep your digestive health in good shape.  At home we simply love the fresh flavors of the vegetable when we add the least amount of spices. Serve the Muttaikose Poriyal Recipe along with and topped with ghee for lunch or dinner. More poriyal recipes from South Indian cuisine are given below4.904581006https://www.archanaskitchen.com/muttaikose-poriyal-recipe-south-indian-cabbage-stir-fry-with-coconut
Dal Kabila Recipe - Diabetic Urad Dal Tadka Dal kabila is a popular Mughal dish which is made with split urad dal. You can use either white urad dal or even split black urad dal to make this dish.  This is a one pot dish where the urad dal is cooked along with whole spices, dry red chilies, onions and tomatoes and spice powders and finely the Dal kabila is tempered with ghee and cumin seeds. Serve the Dal kabila with   and   for a wholesome weeknight diabetic indian dinner or lunch. Try some of our other favourite dal recipes4.926646707https://www.archanaskitchen.com/dal-kabila-recipe-diabetic-urad-dal-tadka
Huruli Sundal Recipe - Kollu / Horse Gram Sundal RecipeHuruli Sundal also known as Kollu Sundal  or Horse Gram Sundal is a very nutritious dish that is packed with flavour and taste. Made from Horse Gram/ Huruli/ Kollu, this dish is rich in proteins and very beneficial for cold, cough and phlegm related problems. Try making the kollu sundal recipe and getting it into your weekly menu. This will ensure that your family gets the wholesome benefits of the horse gram.  Did You Know: Horse gram is the most protein-rich lentil packed which is also rich in fibre, iron, calcium and so much more.  In addition, horse gram is low in fat, high in carbohydrate and its slow digestible starch make ideal for diabetic and obesity patients. Here are more snack recipes for you to try4.889512058https://www.archanaskitchen.com/huruli-usili-kollu-sundal
Parsi Salli Murgh Recipe - Salli Marghi is a spicy chicken curry that is typically served with potato straws as a garnish, hence the name, salli murgh. The curry is a quintessential dish in Parsi community that has to be served on every special occasion. Parsi Salli Murgh itself is a rich and flavorful dish that needs no side dish to company and is enjoyed with either berry pulao or plain white steamed rice.  Serve this Parsi Salli Murgh along with  , and finish off with a traditional,  . Other Parsi recipes that you can try are:4.942436975https://www.archanaskitchen.com/parsi-salli-murgh
Eggless Spicy Spinach Bread RecipeEggless Spicy Spinach Bread is one of the quick bread recipes with a subtle flavour of spinach together with caramelised onion and a hint of garlic. These flavours elevate this simple bread to a next level of taste. This bread serves as an excellent grab and go breakfast. Just slather it with some butter and you will have a nutritious healthy and filling breakfast. Serve Eggless Spicy Spinach Bread with  and for a healthy and filling breakfast. You can also try other similar recipes such as  4.979651163https://www.archanaskitchen.com/eggless-spicy-spinach-bread-recipe
Khatta Meetha Tamatar Sabzi Recipe - A Chutney Style Dry SabziThe i is a sweet and tangy sukhi sabzi as the name suggests. The tomatoes are cooked until completely mushy and given a 'chonkh'- tadka of the five spice mix called 'panch phoran masala' which includes mustard seeds, cumin seeds, fenugreek seeds, onion seeds and fennel seeds.  This spice mix gives the sabzi a deep flavour, making all the difference.  Serve this  along with   and   for a simple weeknight dinner.  If you like this , take a look at these tomato recipes:     4.949409781https://www.archanaskitchen.com/khatta-meetha-tamaatar-sabzi-recipe
Dhaba Style Chana Masala From Deserts of JaisalmerThe recipe is a lip smacking recipe from the deserts if Jaisalmer Rajasthan. I learnt this from the chef of the desert camp we stayed in. I love this chana masala so much and when I requested for the recipe, the chef who made this, came in and explained to me in detail on how to make it. Cooked in ghee and whole spices is what makes this chana masala stand out from the crowd. Serve the along with , and some onions for a perfect weekend meal.4.894275701https://www.archanaskitchen.com/dhaba-style-chana-masala-from-deserts-of-jaisalmer
Aloo Methi Sabzi Recipe - Potato Fenugreek Leaves SabziThe  Recipe is a quick, simple and nutritious vegetables that is packed with flavors from the sauteed methi leaves also known as fenugreek leaves. The Aloo Methi Sabzi when combined with the sauteed onions and mild spices, makes this dish simple and yet delectable to the palate.  Serve the along with and for a quick weeknight dinner with your family. You can also serve with this meal to make it more filling and nutritious. If you like this recipe, you can also try other , which you can make for your Everyday Meals or Lunch Box:4.860250494https://www.archanaskitchen.com/aloo-methi-sabzi-recipe-potato-fenugreek-leaves-stir-fry
Lahsuni Paneer Recipe - Paneer Flavoured With GarlicGarlic as an ingredient gives an extra kick to any dish it gets added to. The pungency of garlic goes away with a little bit of cooking and it retains a wonderful taste and flavours any dish beautifully. In this dish, we have used cottage cheese or paneer which is sauteed in a mild garlic and red chilli sauce.  Garlic paneer is a tasty appetizer recipe that can be prepared in less than 15 minutes. is easy to make at home and can be prepared and kept in an airtight box for up to 4 days.  Serve freshly prepared for a weekend meal along with  ,   and   for a complete meal. If you like this recipe, here are a few more :4.918293236https://www.archanaskitchen.com/lahsuni-paneer-recipe-paneer-flavoured-with-garlic
Stuffed Zucchini Recipe With Roasted Peppers & Mushrooms Made With Cheesy DipThe Stuffed Zucchini recipe is one amazing dish, that is packed with flavors from the roasted peppers, mushrooms and flavor packed with  . The stuffed zucchini is a great way to pack in the vegetables and protein the body needs. You can add some minced chicken, bacon or even soy granules to the stuffing and up the protein content. When you run out of flavors then what comes in handy is these delicious, creamy and flavor packed   that you can add to dishes to get the punch in taste, flavor and creamy texture.  Serve the Stuffed Cheesy Mayo Zucchini With Roasted Peppers & Mushrooms as a side dish for main course or as an appetizer for parties.4.887905605https://www.archanaskitchen.com/stuffed-zucchini-with-roasted-peppers-mushrooms-made-with-cheesy-dip
Onion-Tomato Dosa Savoury Waffles RecipeOnion-Tomato Dosa Savoury Waffles Recipe is a twist to the savoury waffle recipes. The love of dosa knows no boundaries or regions across India, its loved by all across the country and beyond. This little dosa hack can help pack dosas for tiffin and lunch boxes without and sogginess. If you have the dosa batter ready in the fridge, you can make a quick breakfast for tiffin boxes in a jiffy. You can also Cut them into waffles sticks and serve Onion-Tomato Dosa Savoury Waffles Recipe with  as a dips and side dishes for fusion breakfast. This also makes quick appetizers for chaat party as well. If you like this recipe, try more recipes like4.925910423https://www.archanaskitchen.com/onion-tomato-dosa-savoury-waffles-recipe
Pudalangai Poriyal Recipe - Snake Gourd Poriyal Recipe Pudalangai Poriyal Recipe is an authentic Kerala dish and a dry side prepared usually as an accompaniment to the main meal.  Snake gourd is sliced and cooked in minimal spices and tossed along with grated coconut.  Did you know: Snake gourd has a high moisture content, and hence has fewer calories. It is a wonderful source of antioxidants. Snake gourd is also said to be a diabetic friendly vegetable.  Serve Pudalangai Poriyal Recipe along with  ,   for a simple comforting meal on a weekday.  If you like this recipe, you can also try other Thoran recipes such as4.950584948https://www.archanaskitchen.com/pudalangai-poriyal-recipe-snake-gourd-poriyal-recipe
Baingan Ki Lonje Recipe - Uttar Pradesh Style Brinjal SabziBaingan Ki Lonje is a traditional recipe from the state of Uttar Pradesh. Baingan or eggplants are not preferred by many, however this unique recipe will let even the eggplant hater try this yummy dish. The eggplants are coated with a spicy and aromatic onion paste and then slow cooked to impart all its flavours into the dish. The secret lies in the freshly made spice mix that is added to the onion masala which is then coated over the eggplants. Serve Baingan Ki Lonje Recipe (Uttar Pradesh Style Brinjal Sabzi) with steamed rice,   and   for a weeknight dinner. If you like this recipe, try more recipes like4.909585316https://www.archanaskitchen.com/baingan-ki-lonje-recipe-uttar-pradesh-style-brinjal-sabzi
Roasted Carrot & Green Pepper Hummus RecipeThe Roasted Carrot & Green Pepper Hummus Recipe is a simple and easy way to incorporate proteins, fiber, vitamins and minerals into your diet. Hummus is so common these days that it's almost as close to having street food. But getting the hummus right, with the right flavors and using ingredients from your own kitchen shelf and making do with what is available in the market, makes this recipe different.  Serve the Roasted Carrot & Green Pepper Hummus with  and  . Other recipes that you can try are:  4.705442903https://www.archanaskitchen.com/roasted-carrot-green-pepper-hummus-recipe
Homemade Paneer RecipeHomemade Paneer Recipe is a simple dish to make at home. All you need is a heavy saucepan, milk, lemon and a fine mesh strainer. Why buy paneer from the markets when you can make it right in your own kitchen.  Paneer us an all time favorite cheese in India is used in ever so many dishes. Be it main course, an appetizer, a sweet, it has continued to stay as a favorite through generations.The soft juicy nature of paneer enables it to absorb the various flavors and spices as required for a recipe.It is also high in milk protein, so much so it can be a perfect snack for children flavored with rose water or as per taste. Curdled milk is also called chenna/cottage cheese. Flattened chenna is Paneer. : If a recipe asks for crumbled paneer, you don’t have to go through the process of pressing the chenna down with a weight. You can use the strained chenna as it is. You press it down only in a case when you need to cut it in a particular shape.4.918573186https://www.archanaskitchen.com/video-recipe-how-to-make-homemade-paneer
Andhra Style Vegetarian Biryani with Soya Chunks Recipe Andhra Style Vegetarian Biryani with Soya Chunks Recipe is very different from the Hyderabadi Biryani. The rice is completely tossed with the spicy masala rather than layering the rice with Biryani masala. The chopped tomatoes and ground spice mix will adds in the extra flavor to the rice. Andhra recipes are quite spicy when compared to dishes from other states. The flavors also change from region to region. Serve the Andhra Style Vegetarian Biryani with and by the side. If you are looking for more Biriyani Recipes here are some:4.865359477https://www.archanaskitchen.com/andhra-style-vegetarian-biryani-with-soya-chunks-recipe-is
Sambal Spiced Veggie Mee Goreng Recipe also known as Mi Goreng is a classic hawker food specialty which is popular in Indonesia, Malaysia and Singapore. The dish is known to be derived from the Chinese chow mein and is believed to have been introduced by the Chinese immigrants in Indonesia, Malaysia, and Singapore.  This dish has many variations and can also be made with the addition of seafood, chicken and pork. The most popular version that is available in Malaysia and Singapore is the Bakmi Goreng (Chicken Fried Noodles).  Here is a meat-free version of the popular dish, with Sambal Spiced Veggie Mee Goreng Recipe. Serve Sambal Spiced Veggie Mee Goreng Recipe for dinner along with  .  Here are a few recipes that you might want to try4.907203115https://www.archanaskitchen.com/sambal-spiced-veggie-mee-goreng-recipe
Quinoa Brown Rice and Vegetable Pulao Recipe is an aromatic, flavorful pilaf made using quinoa, brown rice and fresh seasonal vegetables. On those busy days, this will be a different, high protein, high fiber, one dish meal that will come to your rescue. Quinoa is a gluten free ingredient that makes it an excellent food for people who are following a gluten free diet. It is considered as a seed that contains twice the amount of fibre when compared to other grains. It is also rich in protein and can be replaced in dishes that use rice for a healthy diet. Serve with or for a comforting weeknight dinner or lunch. Try more such like :  Quinoa is naturally gluten-free and contains iron, B-vitamins, magnesium, phosphorus, potassium, calcium, vitamin E and fiber. It is a plant food enriched with protein and comprised of all essential amino acids. Quinoa is a great inclusion for diabetic diet4.901472254https://www.archanaskitchen.com/quinoa-brown-rice-and-vegetable-pilaf-recipe
Peanut Chilli Dipping Sauce RecipeThe  is a delicious appetizing dip that can be used in multiple ways. It can act as a curry sauce for curries or as a dip for , and many other appetizer. The blend of coconut milk, along with schezwan sauce and peanut butter makes this dip lip smackingly good. It is a creamy dip that is totally satisfying.  You must try this homemade Peanut Chilli Dipping Sauce Recipe which is healthy and can be drizzled over vegetables and noodles as well. Serve  as a dip along with   and   fo your next party. Here are a few more party dips that you must try4.886822635https://www.archanaskitchen.com/peanut-chilli-dipping-sauce-recipe
Puliyodharai / Puliyogare Recipe (Spicy Tamarind Rice) with PulikachalPuliyodharai/ Puliyogare or Tamarind Rice is a tangy-spicy South Indian Rice variety, which is known for its long shelf life and great travel food. If you are going for picnic or long journey and need food that can stay fresh without being refrigerated, then Puliyogare is the right choice. But for me, I can relish this flavorful rice anytime of the week or year. A great way to make this is to use left over rice which is grainy made using a . Serve Puliyodharai / Puliyogare Recipe along with or any other raita of your choice for lunch or dinner. If you like this recipe, you can also try other rice recipe such as4.854468357https://www.archanaskitchen.com/puliyogare-tamarind-rice-with-pulikachal
Beetroot Raita Recipe Here is a healthy combination of grated beetroot combined with yogurt and a tadka of curry leaves, mustard and urad dal. The addition of green chillies and cumin powder enhances the taste beautifulling making it a healthy side dish for paratha, pulao and even a regular meal. : Beetroot is of exceptional nutritional value; especially the greens, which are rich in calcium, iron and vitamins A and C. Beetroots are an excellent source of folic acid and a very good source of fiber, manganese and potassium. The greens should not be overlooked; they can be cooked up and enjoyed in the same way as spinach. Serve the  along with  or as a side dish along with your main course meal. If you like this recipe, you can also try other Raita recipes such as4.929166149https://www.archanaskitchen.com/beetroot-pachadi
Spring Onion, Pepper & Spaghetti Soup RecipeThe Spring Onion, Pepper & Spaghetti Soup Recipe is a wholesome dish that can be served as a quick dinner along with some freshly baked bread.   The spring onions in the soup makes it refreshing along with bell peppers and milk. Its quick and easy to prepare and a great dish that your whole family will love. Serve Spring Onion, Pepper & Spaghetti Soup Recipe with   for a wholesome dinner. If you like this recipe, you can also see more soup recipes like4.927272727https://www.archanaskitchen.com/spring-onion-and-spaghetti-soup
Raw Papaya Mor Kootu Recipe - Ayurvedic No Onion No Garlic RecipeThe Raw Papaya Mor Kootu Recipe is a perfect blend of yogurt and coconut, spiced along with green chillies and curry leaves. Adding curry leaves to the mor kootu is a great way to consume this healthy herb. Did you know the fiber in the raw papaya cleans the body internally of toxins and helps with skin conditions like acne blemishes and pigmentation. Raw Papaya is also rich in Vitamin C, E & A, folate, it also gives only 39 calories per a 100 gram. Presence of antioxidants in raw papaya, burns your calorie down and extra fat deposits.  Serve the Raw Papaya Mor Kootu along with , and for a wholesome lunch. If you like Kootu recipes, you can try a few more4.941370768https://www.archanaskitchen.com/raw-papaya-mor-kootu-recipe-ayurvedic-no-onion-no-garlic-recipe
Beetroot Poriyal Recipe - Stir Fried BeetrootThe also known as Beetroot Curry is a delicious and healthy preparation of the beetroot vegetable. In this recipe, the beetroot is steamed and seasoned with mustard leaves, curry leaves, asafoetida and coconut. Sometimes we add finely chopped onions as well to give it an added flavor. A very nutritious dish which can be served to children from 6 months of age. Serve  If you like this recipe, you can also try other that you can serve with your South Indian Meals.4.882809700https://www.archanaskitchen.com/beetroot-poriyal-a-delicious-preparation-in-south-indian-style
Kerala Style Varutharacha Mutton Curry RecipeKerala Varutharacha Curry is ground masala added to the curry. Mutton curry made from ground masala along with coconut is a spicy, delicious curry that goes perfectly with appam, , and rice. It’s peppery, spicy and delicious. With added freshly grated coconut, the spice is balanced out. Here are few more Kerala style curries that are must try4.856483126https://www.archanaskitchen.com/kerala-varutharacha-mutton-curry-recipe
High Protein Moong Dal Cheela Recipe With Stuffed PaneerThe High Protein Moong Dal Cheela Recipe With Stuffed Paneer recipe makes a delicious appetizer for the parties, a breakfast or even as a school lunch box. The cheela's are made with yellow moong dal and filled with cottage cheese/paneer is rich in proteins and vitamins making it a healthy snack or meal for both adults and kids. Serve Moong Dal Cheela along with  or a for Indian breakfast or pack it in kids lunch box. If you like this recipe, you can also try other Appetizer recipes such as4.894757239https://www.archanaskitchen.com/moong-dal-chilla-cheela-stuffed-with-paneer
Vegetable Tagine RecipeTagine is a food culture of the Moroccan and Algerian countries. Tagine is a shallow earthen pot which has a tall lid and food cooked in tagine tastes amazing. Dishes made of tagine are usually slow cooked mostly on fire or grill, these days the tagine is cooked in oven too. Vegetable Tagine a mix of root vegetables cooked slowly in a tagine along with spices. Usually there is at least one dry fruit added to a tagine dish. Moroccan dish is not complete without dry fruits like dates, apricots, prunes, etc. In this vegetable tagine, I have added prunes. The special spice mix that goes into this tagine called chermoula paste is the most important ingredient to this dish. The amazing combinations of spice, sweet and sour makes this tagine a perfect dish. Serve Vegetable Tagine on its own for a weekend dinner with a glass of chilled wine. If you like this recipe, you can also try one pot dish recipe such as4.926250000https://www.archanaskitchen.com/vegetable-tagine-recipe
Dhania Chole Masala Recipe - Chickpeas In Fresh Coriander Gravy is a delicious    recipe cooked in a flavourful fresh coriander and mint gravy. The fresh coriander and mint leaves ground along with ginger and green chillies renders a beautiful flavour to the dish. The addition of fresh spices adds to the delicious flavours of the dish. Serve the  , along with , , and for a delicious weekend lunch. If you like this recipe of Dhania Chole Masala, here are a few more Recipes4.939438161https://www.archanaskitchen.com/chole-dhania-masala-recipe
Herb & Cheese Mushroom Omelette RecipeHerb & Cheese Mushroom Omelette is a wholesome and fulfilling breakfast recipe. Mushrooms are packed with nutrients and eggs together make a perfect protein intake for the breakfast. The filling can be prepared ahead and stored in the fridge, next morning simply prepare the omelette and stuff it with the mushroom filling. Serve Herb & Cheese Mushroom Omelette with a glass of for the power packed healthy breakfast. Other recipes that you can try are:4.825822168https://www.archanaskitchen.com/herb-cheese-mushroom-omelette-recipe
Paneer in White Gravy Recipe - No Onion No Garlic RecipePaneer in White Gravy Recipe is a No onion & No Garlic curry which is a made from a cashew nut paste cooked along with spices and yogurt. The gravy is flavored with star anise, bay leaf, cinnamon and sprinkled with dried fenugreek leaves to give it that additional flavour and taste.  Serve the  Paneer in White Gravy Recipe along with , and Pyaz for a delicious dinner or lunch. If you are looking for more Paneer recipes here are some : 4.906032172https://www.archanaskitchen.com/paneer-in-white-gravy-recipe-no-onion-no-garlic
Herbed Focaccia Bread RecipeThe Herbed Focaccia Bread Recipe is a simple and yet delicious recipe of an classic Italian Style Bread. The bread uses   and it does not need proofing making the bread making process very simple. The bread is flavoured with  and - which is extremely important for a good tasting bread. You will also need an OTG or a proper oven to make this bread as it requires it to be baked at 200C.  Serve the Herbed Focaccia Bread along with a   for a wholesome dinner. Explore more Italian cuisine recipes with-4.913714625https://www.archanaskitchen.com/3-herbed-focaccia-bread-recipe-eggless
Spicy Broken Wheat Khichdi With Vegetables RecipeSpicy Broken Wheat Khichdi with Vegetables is a healthy preparation of broken wheat, vegetables and spices, cooked together in a single pot. It is a perfect recipe when you are in no mood of cooking and still wants to eat something healthy. Spicy Broken Wheat Khichdi With Vegetables can be served with , Papad and for a quick weeknight dinner. If you like this recipe, you can also try other khichdi recipes such as4.919745958https://www.archanaskitchen.com/spicy-broken-wheat-khichdi-with-vegetables-recipe
Chickpea and Broccoli Quesadilla Recipe is a healthy version to create a delicious meal for yourself. The chickpea are coarsely ground and sautéed with broccoli. The stuffing is then seasoned with dried thyme, oregano and cumin powders which are the basic spice mix used in Mexican cuisine. Chickpea and Broccoli are a good source of protein to your body. A bowl of chickpea is rich in fiber and provides essential vitamins and minerals as well. Whereas Broccoli on the other hand are rich in Vitamin C and protect body from damaging free radicals. Serve the along with salsa and sour curd by the side with a bowl as an accompaniment. It can also be had with a bowl of  .  If you are looking for more Quesadilla Recipe here are some :4.965357968https://www.archanaskitchen.com/chickpea-and-broccoli-quesadilla-recipe
Grilled Chicken Wings RecipeGrilled Chicken Wings are one of the favourite dishes of all the chicken lovers. The taste, flavour and the aroma of this dish, says it all. You can serve it as a starter in your parties or when you have guests at home. The spiciness of the chicken will make you drool over its taste. Serve Grilled Chicken Wings as an appetizer, along with and a .   If you like this recipe, you can also try other Chicken recipes such as : 4.836563307https://www.archanaskitchen.com/grilled-chicken-wings-recipe
Rumali Roti Recipe Rumali Roti Recipe is a type of thin Indian bread that has come from Punjabi cuisine. Which is one of the popular cuisine of India. The bread is rolled very thin, thus the name “Rumali”. As the word literally means Handkerchief in punjabi. It is an art to make this bread as you require certain technique and experience to make it so thin. But you can also roll it thin using a rolling pin. The bread is then traditionally cooked on an “Ulte Tawa or Kadai” which is nothing but a wok that is turned over. Serve the Rumali Roti Recipe, along with or to enjoy your lunch.  If you are looking for more Roti Recipes here are some : 4.907832107https://www.archanaskitchen.com/rumali-roti-recipe
General Tso's Cauliflower RecipeGeneral Tso's Cauliflower Recipe is an American-Chinese based dish. It is not considered as the authentic Chinese dish which is said to be originated from the region of the province. General Tso's is primarily called as the "Manchurian" in many of the American Terms or the Indian Terms. The dish is named after a Qing Dynasty who was a statesman and a Miltary leader. But the story has it that a Taiwanese chef prepared this dish when he opened a restaurant in New york to suit the American palate the dish was made sweet and saucy thus the dish came into existence.  Serve the crispy General Tso's Cauliflower Recipe as a party appetizer  If you are looking for more cauliflower recipes here are some:4.428003972https://www.archanaskitchen.com/general-tso-s-cauliflower-recipe
Minced Meat & Corn Stuffed Bell Peppers RecipeMinced Meat & Corn Stuffed Bell Peppers is a healthy dish which can be used as a side dish or main dish. It is a perfect recipe for healthy diet with some garlic bread for a light dinner. This is an easy to prepare recipe that uses less oil, made with healthy protein rich minced chicken as a main ingredient going into the stuffing. These stuffed peppers taste delicious and are ey appetizing as well. You can make these for your next party at home. This recipe can make a wonderful appetizer. In addition to the minced chicken, jalapeno and mashed corn with some spices. It is topped with mozzarella cheese and some chopped cilantro, baked it until tender to bite! Serve Minced Meat & Corn Stuffed Bell Peppers Recipe as an appetizer along with   and a  . If you like this recipe, try more recipes like4.931718062https://www.archanaskitchen.com/minced-meat-corn-stuffed-bell-peppers-recipe
Kashmiri Style Chicken Pulao Recipe is an aromatic rice recipe that is tossed with whole spices and chicken. The rice is made in a pressure cooker by roasting some whole spices and then adding curd mixed spice powders. By adding curd, it will help the rice to have a nice soft texture. The garnish of cashew nuts and almonds add richness to the pulao. Serve the along with  , by the side so it will make a complete meal.  If you are looking for more here are some : 4.896516393https://www.archanaskitchen.com/kashmiri-chicken-pulao-recipe
Murg Malai Kebab Recipe (Reshmi Kebab)Chicken Malai Kabab are also known as Reshmi Kebabs. These kebabs belong to Mughlai cuisine and are normally served as starters in restaurants. These kebabs are made with cheese, cream, thick yogurt and spices. They just melt in mouth and tastes delicious. Normally, these kebabs are made in tandoor over charcoal. But you can also make them in the oven, as in this recipe I tried. You can serve these Murg Malai kebabs for parties as starters. Just prepare the marinade and apply to chicken and keep it in the fridge. Just before the party, grill or broil. Serve these kebabs hot with mint chutney and shredded cabbage. It gets grilled in just 20 Minutes and is apt to serve for party as appetizers. You can serve these Murg Malai Kebab Recipe (Reshmi Kebab) as a side dish with . Here are few more Mughlai delicacies4.909202311https://www.archanaskitchen.com/murg-malai-kebab-recipe-reshmi-kebab
Matar Besan And Paneer Cheela Recipe -Green Peas & Paneer CrepesCheelas are thin crepes or dosas which are usually made with Besan as the base ingredient. Its takes very little time to prepare as these ingredients are almost always available in Indian kitchens. Besan, which is powdered roasted Bengal Gram is a versatile ingredient that can be made into a batter, loaded with vegetables of your choice and spread on a tawa to make a healthy cheela at any time of the day.  In this recipe, we have packed our Cheelas with Green Peas that is steamed and pureed along with green chilies and ginger. Grated cheese also has been added to the batter to give it an additional flavour and texture.  Serve Matar Besan And Paneer Cheela with  ,   or any other chutney of your choice and for your breakfast or as a tea time snack. If you like this recipe, you can also try other Pancake recipes such as  4.906014122https://www.archanaskitchen.com/green-pea-pancake-recipe-matar-ka-cheela
Italian Classic Bread With Cheese And HerbsItalian Classic Garlic Bread With Cheese And Herbs is a tasty dish, simple to prepare and takes very less time. This is a classic version and you can add toppings to this if you want to make it even tastier. Choose your favourite bread of your choice here I have used the french loaf for my recipe.  Serve the Italian Classic Bread With Cheese And Herbs with  Check out few more Italian recipes and try the at your home. 4.915000000https://www.archanaskitchen.com/italian-classic-bread-with-cheese-and-herbs
Bhugi Dal Paratha Recipe - Moong Dal ParathaBhugi Dal Paratha Recipe (Dal Jo Phulko) or Moong Dal Paratha, is a healthy paratha that is stuffed with yellow moong dal, with mild spices. Dal is cooked and drained, so that the dal can be used as a stuffing for the paratha.  This recipe is usually made with that is used as a stuffing in the paratha.  Although it is served as breakfast, it is a recipe most popularly eaten on the Sindhi festival of 'Thadri'  Serve this Bhugi Dal Paratha Recipe - Moong Dal Paratha with roasted Sindhi Papad and   for a complete meal.  If you like this recipe, here are some more Paratha recipes: 4.958837772https://www.archanaskitchen.com/bhugi-dal-paratha-recipe-dal-jo-phulko
Chettinad Takkali Sadam Recipe (Chettinad Style Tomato Rice)Chettinad Takkali Sadam Recipe is a flavourful tomato rice dish from the Chettinad region of Tamil Nadu. It is simple to make yet quite flavouful. You can prepare this in no time if you have cooked rice handy. Serve Chettinad Takkali Sadam Recipe along with for Kids lunch box or for a quick lunch. If you like this recipe. try our other favorite rice recipes4.877875767https://www.archanaskitchen.com/chettinad-takkali-sadam-recipe-chettinad-style-tomato-rice
Kesar Pista Kulfi Recipe is one of the most delicious frozen Indian desserts that can be had anytime of the year. It is very similar to western ice cream but since kulfi is not whipped it results in a solid, dense, but rich, luscious creamy indian dessert. The best Kulfi I have tasted are on the streets of Kolkata  where they sell the flavors according to seasons - Lychee Kulfi, Sitaphal (custard apple) Kulfi, Mango Kulfi to name a few. These Kulfis are set in the earthen pots and sealed to be frozen. The earthen pots lend a special flavor to the kulfi which makes them deep and earthy. If you do plan to make kulfi at home and get hold of earthen pots to make them, go ahead. Else like me you will have to stick to popsicle molds that make an equally good kulfi, but just lack the rustic taste and finish. Serve the for your Holi or Diwali Party or when you have an elaborate Indian Dinner Menu planned for your parties. You can also serve it to your guests during festival with some delicious appetisers like and Chaat items. If you like looking for for parties, you can try some of our favorites.4.803374656https://www.archanaskitchen.com/kesar-pista-kulfi-recipe-indian-icecream-dessert-recipe
Asian Style Paper Wrapped Chicken RecipeAsian Style Paper Wrapped Chicken recipe is an authentic Chinese dish. Spicy Chicken is wrapped in a wax paper and is usually served as an appetizer. Serve it as an appetizer, at dinner parties or make it for your family just beacuse.    Asian Style Paper Chicken recipe can be served alone with Sichuan sauce for snack or with  , and   to make a meal.  Here are a few more Chicken variants to try4.926860025https://www.archanaskitchen.com/paper-chicken-recipe
Thandai Recipe - Spiced Festival Drink With Saffron And Dry Fruits is a very popular drink from made with dry fruits, saffron and milk. The recipe is super simple to make and and healthy too. The addition of black pepper, kesar and poppy seeds adds to the punch and flavor of Thandai. Each one in India has a way of making this recipe for , and everyone has a personal touch. This recipe of Thandai will taste just like your Guruji Thandai or Patanjali Thandai that you get in the market. You can also flavor it with Bhang and make a for the festival of Holi. You can savour the Thandai hot, during cold winter nights or cold during the famous festival of and . Thandai is often mixed with 'bhang' to make an intoxicating drink. Thandai (Spiced Festival Drink with Saffron and Dry fruits) can be served as a Party Drink for festivals.  If you like this recipe of , here are a few more Thandi spiced/flavoured recipes that you can make at home.4.816153503https://www.archanaskitchen.com/thandai-spiced-festival-drink-with-saffron-and-dry-fruits
Oatmeal Pancake Recipe With OrangeThe Oatmeal Pancake Recipe with Orange are super delicious and make a great breakfast or an after school snack. The goodness of the oatmeal makes it a high protein and fibre rich diet making it a super energy food. So the next time you have to plan for a breakfast try these pancakes for change and you are sure to love it. The addition of orange into the pancakes gives it the freshness that is needed for this pancake. Serve Oatmeal Pancake Recipe With Orange along with a glass of or for breakfast. If you like pancakes, here are a few more of them that you can also try4.905635649https://www.archanaskitchen.com/oatmeal-pancake-recipe-with-orange
Broccoli And Tofu Green Curry RecipeFresh Broccoli florets and Tofu are cooked in a spicy green curry to make this fragrant Broccoli and Tofu green curry recipe. This is a very easy recipe and with a little advance prep work, it takes just under 20 minutes to make. You can make a stock of the green curry paste ahead of time, freeze and use as required. Broccoli and Tofu green curry recipe is served with Rice, is perfect for a busy weeknight meal. Explore more of our tofu recipes here4.918389554https://www.archanaskitchen.com/broccoli-and-tofu-green-curry-recipe
Rajasthani Chawle Wale Dhokle RecipeMaize Flour is widely eaten in Rajasthan during winters. One of the popular dish which is made out of Maize flour is Rajasthani Chawle Wale Dhokle. Usually made in Marwar side of Rajasthan, you can use different lentils as a base to make this steamed dumplings.  Serve Rajasthani Chawle Wale Dhokle on its own with and a dollop of ghee on top. If you like this recipe, you can also try other Rajasthani recipes such as4.906976744https://www.archanaskitchen.com/rajasthani-chawle-wale-dhokle-recipe
Goan Style Caldinho de Abobora Branca Recipe (Mild Curry of white Pumpkin)Goan Style Caldinho de Abobora Branca Recipe (Mild Curry of white Pumpkin) has mild flavors cooked along with white pumpkin. The Goan cuisine is famous for its seafood and spicy flavor that are ground with whole spices. The cuisine also has slight influence with Portuguese as well. The curry is made from a ground coconut, peppercorns, cumin seeds, ginger and garlic. Sometimes seafood is added to this curry but we have made a vegetarian recipe with white pumpkin. You can use other gourds or pumpkin as well if you like. White Pumpkin is type of gourd that helps in lowering cholesterol. Serve the Goan Style Caldinho de Abobora Branca Recipe along with  and   to make a complete meal.  If you are looking for more Pumpkin recipes here are some : 4.969628796https://www.archanaskitchen.com/goan-style-caldinho-de-abobora-branca-recipe-mild-curry-of-white-pumpkin
Dry Fruit Ghughra/Gujiya Recipe (Pastry Crust Pockets Filled With Dry Fruits)Dry Fruit Ghughra or Gujiyas or Kadubu (Karnataka) Recipe are nothing but pockets of pastry crust, filled with dry fruits and deep fried to a crispy golden finish. Ghughra also called as Gujiya in Rajasthan have been a favorite of mine, ever since I was a child. These half moon shaped deep fried pockets, filled with pounded dry fruits and coconut taste super delicious when savored hot. However they also keep well for up-to a week when stored in an airtight container. They are most often made during Diwali and Holi or to celebrate a special occasion in the family.  Holi, the festival of colours in India is also a festival of great food. Holi food traditions involves people going to their neighbours and friends houses and enjoy this spring festival with a lot of snacks being passed around. The most popular savoury snacks during Holi snacks are Gujiyas, Kachoris, Samosas, Dahi Vada etc. Among the sweet snacks are sweet Gujiyas, Kulfis, Thandais and Malpuas. Serve these delicious Dry Fruit Ghughra/Gujiya Recipe (Pastry Crust Pockets Filled With Dry Fruits)  for the festival of holi, diwali or a special occasion in the family as Party Dessert. If you like this recipe, here are a few more Gujiya Recipes4.825716499https://www.archanaskitchen.com/dry-fruit-ghughra-gujiya-a-festival-sweet
Gahat Rasmi Badi Recipe (Uttaranchal Kulith Koftas In Tomato Onion Gravy)Gahat Rasmi Badi Recipe is an authentic curry from the regions of Uttaranchal. Steamed koftas are prepared using Gahat (kulith/Horse Gram) dal and later cooked with tomato onion based curry. The curry tastes better with a dollop ghee and hot steamed rice. This curry is such a simple delicious way to sneak in such a healthy pulse in our daily routine. Prepare Gahat Rasmi Badi Recipe (Uttaranchal Kulith Koftas In Tomato Onion Gravy) and serve with hot and kulcha for a healthy nutritious lunch. Kulith is known for its numerous health benefits, especially its protein-rich content. It has the highest calcium content among other pulses and is considered to the best source of protein for vegetarians. It has low digestible starch thus making it an excellent option for diabetic friendly and best suited for weight watchers. If you like this recipe, here are more similar recipes to try4.913793103https://www.archanaskitchen.com/gahat-rasmi-badi-recipe-uttaranchal-kulith-koftas-in-tomato-onion-gravy
Vadyancho Ross Recipe (Ash Gourd Chips Curry)As a Goan, this recipe is very close to my heart. Vadyo are sun dried chips prepared out of Ash Gourd. My aunt used to prepare them, store them and use in different curries and vegetables. They just enhance the flavors of your food. In today's ross or curry, I have used them. This curry is without any onions or garlic. It is very easy to make and goes really well with rice. Serve Vadyancho Ross along with and for a weekday meal. If you like this recipe, you can also try other Goan recipes such as4.909090909https://www.archanaskitchen.com/vadyancho-ross-recipe-ash-gourd-chips-curry
Feijoada Recipe - Spicy Goan Black Eyed Peas StewFeijoada is a typical Portuguese stew usually made with beans and meat. It has become a famous Goan home-comfort food and can be easily adapted to be vegetarian. In this recipe we use black-eyed peas, but you could also substitute it with any other beans you have on hand. Legumes are a low-fat, high-protein source that is rich in vitamins, minerals, antioxidant compounds and dietary fiber. Excellent source of nutrients for a diabetic-friendly diet, the Feijoada stew can be had with rotis, rice, a slice of bread, or even just as it is.  Serve the Feijoada (Spicy Goan Black-eyed Peas Stew) along with  or rice or even a slice of bread. Combine it with a hearty salad and make it as a whole meal in itself. If you like this recipe, you can also try other recipes such as4.906425605https://www.archanaskitchen.com/feijoada-spicy-goan-black-eyed-peas-stew
Ringna Batata Nu Shaak Recipe- Aloo Baingan Ki Sabzi Recipe Ringna Batata Nu Shaak also known as Aloo Baingan ki Sabzi is a popular sabzi in every Gujarati household.  Potatoes and Brinjals are a classic combination cooked in everyday spices and a rich tomato puree.  Brinjal is one such vegetable that gets cooked until it is almost blended as gravy with subtle pieces of purple that stand out. Potatoes get paired with many vegetables like brinjal making it one of the staple ingredients in Gujarati cuisine.   and   for a simple lunch.  Explore a few more of our Gujarati recipes with4.887903226https://www.archanaskitchen.com/ringna-batata-nu-shaak-aloo-baingan-ki-sabzi-potatoes-and-eggplant-in-a-spicy-tangy-curry
Posto Pabda (Bengali Fish Curry In Poppy Seeds Paste)Posto Pabda is a very popular fish curry from Bengal, in which the fish named Pabda is cooked in poppy seeds paste making a thick curry. The fish here is cooked whole and the dish goes well with plain rice. The recipe here is adapted from my mother's diary and trust me, it tastes amazing. For those who have tasted Aloo Posto, this fish curry has a similar curry taste with fish along as a bonus. The curry is cooked in Mustard oil that gives a super aroma and a rustic flavor to the dish. The consistency of the gravy can be regulated as per one's choice. To all the fish lovers here, Posto Pabda is a highly recommended dish and is a must try dish. Serve Posto Pabda with Steamed Rice and for a weekday meal. Look at the other seafood-based recipes here –4.834668192https://www.archanaskitchen.com/posto-pabda-bengali-fish-curry-in-poppy-seeds-paste
Four Cheese and Spinach Stuffed Mushrooms RecipeFour Cheese and Spinach Stuffed Mushrooms are baked mushroom caps filled with a deliciously cheesy spinach mixture. These Four Cheese and Spinach Stuffed Mushrooms make a perfect appetizer or side dish to the main course. Serve these Four Cheese and Spinach Stuffed Mushrooms along with other appetizers like  and a bread  on side during tea time or serve it alone as an appetizers. If you like this recipe, search more party appetizer recipes4.888888889https://www.archanaskitchen.com/four-cheese-and-spinach-stuffed-mushrooms-recipe
Nepalese Style Dhal Bhat Recipe Nepalese Style Dhal Bhat Recipe a very classical combination of dal and rice that is usually served side by side as lunch meal. It is very similar to the Dal – Chawal that is famous in north India. But the dal that is prepared in Nepal is quite different. They usually add freshly ground Indian spice and is fried for few minutes and later on it is mixed along with cooked moong dal. The flavor of whole spice like, cardamom, cinnamon, and cloves will help in adding a nice warm and soothing aroma to the dal. It is a tradition that the dal bhat is served along with “vegetable tarkari or torkari”  to make it a complete and rich meal. Serve the Nepalese Style Dhal Bhat Recipe along with or by the side to make it enriched meal.  If you are looking for more dal recipes here are some :4.946236559https://www.archanaskitchen.com/nepalese-style-dhal-bhat-recipe
Baked Pasta Recipe with Paneer and SpinachThe  is a delicious and fulfilling pasta recipe. Rigatoni, is a pasta which has never taken the backseat in my pantry, I always enjoy experimenting with rigatoni pasta. A flavorsome dish, that is made with homemade cottage cheese and homemade tomato basil sauce, not to forget my all time favorite Spinach. The flavors seep deep into the Rigatoni making it truly delicious. To serve , pair it along with   and a dessert like  . If you liked the Baked Pasta Recipe with Paneer & Spinach then you must try our other Pasta Recipes.4.853151011https://www.archanaskitchen.com/cottage-cheese-and-spinach-farfelle
Pyaz Kachori Chaat RecipePyaz Kachori Chaat Recipe is a a popular North Indian Chaat recipe which is made with hot flaky crispy kachoris filled with a masaledar onion and potato filling, topped with creamy curd, crunchy sev and sweet, spicy chutneys.  Each bite has a flavour combination of sweet, spicy and savoury which leaves you wanting more. This recipe is a good snack for kitty parties, birthday parties and festivals like Holi or just any other get-together you plan to host, as it can be easily prepared ahead of time and assembled at the time of serving. Serve Pyaz Kachori Chaat Recipe Recipe as an evening tea time snack with a hot cup of  . You can even serve it for your next chaat party along with   and 4.933368870https://www.archanaskitchen.com/pyaz-kachori-chaat-recipe
Baked Mexican Rice RecipeBaked Mexican Rice is a one pot dish which is made with the combination of mexican flavours.  Here the cooked rice is layered with a mixture of rajma that is cooked along with some onions and garlic and seasoned with some simple spices salt, oregano, red chilli flakes, pepper powder.  These alternate layers of rice and rajma are finished of with a generous layer of cheese with some crunchy bell peppers and sweet corn.  Serve Baked Mexican Rice with and for a weekend night party with your friends and family. You can also try other Mexican recipes such as  4.920367534https://www.archanaskitchen.com/baked-mexican-rice-recipe
Whole Wheat Achaari Aloo Tacos - Indo Mexican Fusion RecipeWhole Wheat Achaari Aloo Tacos is an idea of Indo-Mexican Fusion Recipe. Mexican Tacos are becoming increasing popular in India. Mexican whole wheat or corn flatbread, the tortillas are rolled or folded with varieties of fillings. The flatbread is even sometimes baked until crisp.  In this delicious dish, the potatoes are cooked with spices. They are roasted to give a crisp outer layer and a soft, juicy and spicy inner layer. You can prepare the tacos and the Achaari Aloo beforehand.  Serve Whole Wheat Achaari Aloo Tacos along with  , for a complete mexican meal.  Try more of our fusion recipes:4.922503726https://www.archanaskitchen.com/whole-wheat-achaari-aloo-tacos-indo-mexican-fusion-recipe
Murungai Keerai Puttu - Drumstick Leaves Puttu Recipe is a breakfast dish which is made with fresh drumstick leaves. It is a traditional, healthy breakfast recipe that can also be served as evening snacks. This puttu is loaded with goodness of drumstick leaves and millets as we have used millets puttu powder. This is a traditional dish with the addition of Drumstick leaves, which makes it even more nutritious. Serve  along with for a healthy breakfast meal or you can also relish it for lunch. If you like this Puttu recipe, here are some more that you can make with Kadala Curry or other curries:4.897412200https://www.archanaskitchen.com/murungai-keerai-puttu-drumstick-leaves-puttu-recipe
Avarekalu Usli Recipe Hyacinth Beans are called the Avarekalu in Kannada. Many dishes are prepared using Avarekalu during the winter months and  is one of the famous ones from the state of Karnataka. The hyacinth beans are boiled and then tempered in a simple tadka of mustard and curry leaves, finished with a grated coconut, cumin, green chilli mix. Hyacinth beans contains the highest amount of iron, zinc and copper making it a highly nutritional. Serve the   along with , , Rice, Papad for a wholesome sunday lunch. If you like this recipe, here are a few more Usli Recipes4.925732637https://www.archanaskitchen.com/avarekalu-usli-recipe
Lemon Thyme Rasam RecipeLemon Thyme Rasam Recipe is a wonderful twist to one of the most regular side dish of South India - rasam. Rasam is a part of a traditional South Indian household, served with rice, poriyal and appalam.  Thyme is a beneficial herb added into this rasam recipe with its positive benefits of smell, flavour and digestive properties. Did you know: Thyme is helpful in combating sore throat and eases cough and bronchitis. It is a lesser known fact that thyme boosts mood due to a natural chemical called carvacrol in it. Carvacrol boosts production of dopamine and serotonin. Serve Lemon Thyme Rasam Recipe with and  for a satisfying meal.  If you love this rasam recipe, here are more variations in rasam to also try4.953488372https://www.archanaskitchen.com/lemon-thyme-rasam-recipe
Chettinad Mutton Chops Kuzhambu Recipe-Mutton Chops Curry is a spicy and delicious mutton chops dish which has a twist of flavor packed Chettinad style curry. If you are a spice lover you should definitely try this recipe for your weekend dinners. Its a perfect dish to serve during the house parties and your family and friends will love it for sure. Serve with Steamed Rice, or for weekend dinners. If you like this recipe, you can also try other gravy based recipes such as  4.893797412https://www.archanaskitchen.com/chettinad-mutton-chops-kozhumbhu-mutton-chops-curry-recipe
Baked Whole Wheat Masala Baati Recipe (Healthy Rajasthani Spiced Wheat Dumplings)Baked Whole Wheat Masala Baati is a traditional Rajasthani recipe for a crusty baked dumpling-shaped cookie made of whole wheat kneaded together with spices. It has a fascinating origin, dating back to the ancient days when soldiers ate it as a staple war-time sustenance. During those days grains like wheat, jowar, bajra were a part of everyday meal. So soldiers would bury the prepared dough into smaller chunks and place it underground. The blistering heat of Rajasthan, with the sun beating down on the earth would cook the dumplings, and by the time the soldiers returned after a long dar’s war, they would have perfectly earth-baked abates ready for a meal. These days, it is eaten crushed, along with Panchmel Dal, greens, chutney and pickle too. This recipe of Whole Wheat Masala Baati is is a zesty and wholesome take on traditional baatis and are made using Chakki Atta - . These are best eaten by dipping them in ghee. If you are calorie conscious, you can have it with , with just a light drizzle of ghee. Divine, either way. Some other popular whole wheat Indian recipes you can try are , Stuffed and .4.864479315https://www.archanaskitchen.com/baked-whole-wheat-masala-baati-recipe-healthy-rajasthani-spiced-wheat-dumplings
Qorma Baamia RecipeBaamia is nothing but our bhindi/okra in Afghan. 'Qorma Baamia' - Baby Okra cooked in rich tomato-onion puree! Had this gravy a few weeks back at Afghani Restaurant and it was finger-licking good. I love experimenting on this versatile vegetable - Okra (bhindi) every now n then! But so far, I never imagined myself cooking bhindi in gravy directly. I tried replicating the same in-house and BINGO! It was as good as the restaurant version of it. Serve Qorma Baamia Recipe with hot   or  . If you like this recipe, try more recipes like4.007211538https://www.archanaskitchen.com/qorma-baamia
Rajasthani Dal Muthiya RecipeRajasthani Dal Muthiya is a perfect and delicious combination of simple yellow mogar dal and fried whole wheat flour dumplings. This recipe is very similar to the Rajasthani dal baat but it has a different taste and flavour which makes it different from others. Serve Rajasthani Dal Muthiya on its own with fried chillies and for a delicious weekend lunch. You can also try other Rajasthani recipes such as4.881386861https://www.archanaskitchen.com/rajasthani-dal-muthiya-recipe
French Onion Tart RecipeFrench Onion Tart Recipe is a tart recipe that is easy to make to home and will leave you mesmerised at its simplicity. This tart is a plain onion tart with no cheese in it. A savoury tart that tastes delicious. Just few fresh herbs to uplift the tart are all you need to make this delicious tart. But if you prefer, you can definitely add some cheese to make it rich like parmesan, blue cheese, gruyere cheese. Serve French Onion Tart Recipe as an appetiser for your weekend parties or even during evening for snacks, and serve it along with tomato ketchup and sprinkle Italian herbs on the tart. Here are a few more savoury tart recipes that you can also try4.943736730https://www.archanaskitchen.com/french-onion-tart-recipe
Carrot Cake Overnight Oats RecipeCarrot Cake Overnight is a healthy blend of whole grains, and is loaded with protein to kickstart your morning, and fibre to keep you going for a long day ahead. Oatmeal is a convenient, wholesome and quick breakfast option and everybody has their favourite way to prepare them. This recipe for overnight oats reduces the effort it takes to cook the oats and instead allows them to soak overnight. Same delicious oats minus the effort, but not without the benefits. The oats can be put together in minutes, the night before and you can wake up to a healthy breakfast.  Serve the Carrot Cake Overnight Oats along with a bowl of fruits. Other recipes that you can try are:4.890459364https://www.archanaskitchen.com/carrot-cake-overnight-oats-recipe
French Crullers RecipeFrench crullers Light, airy, fried little sweet cakes recipe. Crullers word is derived from the Dutch word ‘kruller’(a small fried cake made of rich dough). Crullers are made from pate a choux – very light dough that consists of butter, sugar, flour, water. Unlike the regular donut, crullers don’t need yeast! Once you make pate a choux beat in eggs and egg whites, your dough is ready. You need to transfer it into piping bags and squeeze small circles out of it. You can make any shape actually, and use any type of nozzle to pipe the sticky dough, but I liked the rose shape nozzle. Since the dough is sticky, and to get perfect shape, we will first pipe the crullers onto little square parchment papers into round shape using rose shaped nozzles and then carefully dip them in hot oil will till the dough cooks and releases the parchment paper by itself. That way we get perfect shaped crullers that are cooked to golden brown on low flame. Finally, dip the French Crullers in glaze made of icing sugar and honey. Serve Crullers recipe as a breakfast or snack along with  to enjoy the crispy donuts. If you like this recipe, here are a few more breakfast ideas to try:4.875862069https://www.archanaskitchen.com/french-crullers-recipe
Jaggery Sweetened Apple Oatmeal Recipe This is the season to celebrate and enjoy the warm and delicious desserts while sitting in a cosy blanket. How about a twist on the classic apple pie and make oatmeal which is sweetened with jaggery. Sounds interesting, right? I bet it tasted amazing too the apple pie spices when combined with our traditional sweet jaggery it makes a wonderful flavour and turns the simple oatmeal into heavenly dessert. Serve Jaggery Sweetened Apple Pie Oatmeal during your breakfast with a cup of hot . If you like this recipe, you can also try other oats recipes such4.975274725https://www.archanaskitchen.com/jaggery-sweetened-apple-pie-oatmeal-recipe
Vazha Thandu Poriyal Recipe - Tamil Nadu Style Dry Banana Stem Fry is a simple and quick Tamil Nadu recipe made with fibrous banana stem tossed in simple spice powders and seasonings. Poriyal is generally from Tamil Nadu. Anything that is dry and is eaten as side dish is called Poriyal. Usually the household in Tamil Nadu add grated coconut in most of their dry dish in order to give in an extra crunch and richness to the whole dish. Serve the along with ,   and to enjoy your Lunch meal.  If you are looking for more , here are some:4.911515152https://www.archanaskitchen.com/tamil-nadu-style-vazha-thandu-poriyal-recipe-dry-banana-stem-fry-recipe
Fajeto Recipe - Gujarati Ripe Mango Curry Recipe Fajeto is a yogurt and mango based curry that is tangy, hot, sweet and simply delicious. I sometimes wonder if delicious is enough to describe this dish. Come every mango season this one dish does not skip a Gujarati’s summer cooking menu; where ripe mangoes are pureed and simmered with yogurt and spices.  Serve the Fajeto (Gujarati Mango Kadhi) along with  ,   and   for a weekend lunch If you would like to make this dish in a pure , then you should omit the ginger in the recipe and the Fajeto will taste just as delicious. If you are looking for more Jain recipes here are some of our favorites:  4.867594024https://www.archanaskitchen.com/fajeto-gujarati-mango-kadhi-recipe
Lehsuni Methi Paneer Recipe - Garlic Methi Paneer CurryThere are variety of delicious paneer dishes that you come across in restaurants, mainly in . dish is one of those dishes in which Paneer is cooked with Kasuri Methi and Garlic creamy gravy. A rich creamy paneer gravy made with roasted crushed dry fenugreek leaves or methi and chopped garlic. You can also make this Curry for your house parties or if you have some guests coming at your place for . Serve along with , , and for a house party. You can also make  for a weekday lunch along with and . If you like this recipe, you can also try other which you can make for your weekday lunch/dinner:4.935378201https://www.archanaskitchen.com/lehsuni-methi-paneer-recipe-paneer-curry-flavoured-with-fenugreek-and-garlic
Shakshuka With Spinach & Feta Cheese Recipe The is a wholesome North African Skillet dish, that is made with eggs in a spicy tomato sauce. The great thing about Shakshuka is the form of the eggs and what goes in as a base can be experimented to taste. This is a simple-go-to meal that works for breakfast along with a toast, a quick lunch or even a simple midweek dinner. Serve the   Other recipes that you can try are:4.904100069https://www.archanaskitchen.com/shakshuka-with-spinach-and-feta-cheese-recipe
Kurkuri Bhindi With Spicy Tomato Yogurt Gravy RecipeKurkuri Bhindi With Spicy Tomato Yogurt Gravy is a lip smacking side dish which can be served with any dal or kadhi for a wholesome meal. It is spicy, tangy and the crispy bhindi in it adds to the taste and flavour. Serve Kurkuri Bhindi With Spicy Tomato Yogurt Gravy along with , and Rice for a perfect weekday meal. If you like this recipe, you can also try other Vegetable gravy recipes such as4.900432900https://www.archanaskitchen.com/kurkuri-bhindi-with-spicy-tomato-yogurt-gravy-recipe
Spinach Pizza With Sun Dried Tomatoes & Feta Cheese is simple and quick to make pizza recipes. The base of the pizza is made from scratch. It is made of whole wheat which makes the pizza base more healthier. Sun dried tomatoes and spinach makes a great topping on the pizza along with mozzarella cheese and feta cheese.  Make these delicious pizzas for your kids birthday party or any other party and it will be a a crowd pleaser for sure. You can make the dough ahead of time and keep it refrigerated. If you have the Pizza dough ready in the refrigerator then all you have to do is roll the dough, sauce it up, sprinkle vegetables, cheese and bake. Serve this for a weekend dinner with ,   and a good glass of wine. If you like making pizzas at home, try a few of the ones below as well4.763071126https://www.archanaskitchen.com/spinach-mushroom-and-onion-pizza-with-sun-dried-tomatoes
Curried Couscous RecipeCouscous are small granules of semolina and a very popular North African staple food. Curried Couscous, a healthy and filling food is very easy to cook and takes very less time to prepare. This dish is a combination of cooked vegetables and is mixed with steaming hot couscous. Serve Curried Couscous with for a healthy breakfast. If you like this recipe, you can also try  and .4.875555556https://www.archanaskitchen.com/curried-couscous-recipe
Corn Toast Recipe With Moong Sprouts & Vegetables is favorite snack which kids love. Slices of breads are grilled with diced tomatoes, This recipe is very quick to make, with simple ingredients off your pantry that you can serve for either breakfast or as an appetiser for parties or even as an after school snack for the kids.  The vegetables, corn and moong sprouts are cooked in a milk and corn flour mixture along and seasoned with salt and pepper. To make these yummy toast more appealing to your kids you can even add some cheese at the end to make these toast more creamy. Serve The Corn Toast Recipe With Moong Sprouts & Vegetables along with   for breakfast or an after school snack. If you like Sweet Corn recipes, you must try some of our favorites4.854640981https://www.archanaskitchen.com/corn-toast-recipe-with-moong-sprouts-vegetables
Andhra Gongura Pachadi Recipe - Andhra Style Sorrel Leaves ChutneyAndhra Gongura Pachadi or this Andhra style chutney made of sorrel leaves an authentic delicacy typical to Telugu cuisine. It is an important part of every festive meal or feast. Although these leaves are called different names in different regions, the nutritional properties of sorrel leaves remain constant. Did you know: Sorrel leaves are rich in iron, vitamins, folic acid and antioxidants, these leaves are highly recommended for patients of heart conditions and diabetes. This Gongura Pachadi comes together with a whole riot of flavours and spices like red chillies, coriander, fenugreek and cumin to truly pamper your senses leaving you asking for more. Serve this Andhra Gongura Pachadi to spice up a . Other Pachadi recipes that you can try are:4.915272767https://www.archanaskitchen.com/andhra-gongura-pachadi-andhra-style-sorrel-leaves-chutney
Pineapple Cucumber Salad Recipe With Lemon DressingPineapple Cucumber Salad Recipe With Lemon Dressing is a refreshing side dish recipe during hot days. You can prepare this salad for barbeque parties at home and outdoors. But when you are carrying this salad recipe outdoors, make sure you carry the lemon dressing in a separate container and mix it before serving. Serve this tantalising simple Pineapple Cucumber Salad Recipe With Lemon Dressing with   or  . If you like this recipe, try more recipes like4.866465863https://www.archanaskitchen.com/pineapple-cucumber-salad-recipe-with-lemon-dressing
Vendakkai Podi Curry Recipe - Vendakkai PoriyalVendakkai Podi Curry also known as the Vendakkai Poriyal is a delicious South Indian dish made with the combination of fresh lady fingers spiced with sambar powder and paruppu podi. It is super simple and easy to make and absolutely delicious to eat as well.    Serve Vendakkai Podi Curry along with and Steamed Rice for a simple and easy weeknight dinner. If you are looking for more Vendakkai/ Lady's Finger Recipes you must try some of our other favorites.  4.829120324https://www.archanaskitchen.com/vendaikkai-podi-curry-bhindi-curry-with-spiced-dal-powder-recipe
Aloo Bhindi Sabzi Recipe - Potatoes Lady's Finger Stir Fry is a combination of potatoes and cooked separately and combined together with spices. This sabzi makes a perfect vegetable as a side dish with  and  . Different regions of India make it in many different ways, go ahead make your own modifications to the method to suit your palate. Did you know:  is a low-calorie vegetable and contains no saturated fat or cholesterol. They are rich sources of dietary fiber, minerals, and vitamins; often recommended by nutritionists in cholesterol controlling and weight reduction programs. Serve this  along with Phulkas or South Indian Style meal along with , and a big dollop of Ghee. If you like this recipe of , you can also try other such as4.898824199https://www.archanaskitchen.com/aloo-bhindi-ki-sabzi-spicy-potatoes-and-lady-s-finger
Aubergine in Spicy Peanut Sauce RecipeAubergine in Spicy Peanut Sauce Recipe is made with Aubergine/eggplant which are the vegetables that are probably less versatile in Indian kitchen. This Aubergine in Spicy Peanut Sauce is a mildly spiced curry with very distinct Thai flavours. It is a flavourful dish which is very easy to make in no time. You can also substitute ginger with the Thai galangal to make it even more pungent and flavourful. Serve the Aubergine in Spicy Peanut Sauce with for a light lunch. Did You Know: Eggplant is a very good source of dietary fiber, vitamin B1, and copper. It is a good source of manganese, vitamin B6, niacin, potassium, folate, and vitamin K. Eggplants also contain certain essential phytonutrients which improve blood circulation and nourish the brain. Look at what other recipes you could create with eggplant/aubergine4.976190476https://www.archanaskitchen.com/aubergine-in-spicy-peanut-sauce-recipe
Fusion Style Paneer Malai Makhani RecipePaneer Malai Makhani Recipe is a quick and simple recipe to cook for dinners or lunch boxes on weekdays. Since I love the spices of South India and Srilanka, I have fused the spices and method of cooking into this paneer malai makhani recipe. Serve Paneer Malai Makhani Recipe with  a or   with   for a complete meal. If you like this recipe, you might also like4.916919959https://www.archanaskitchen.com/fusion-style-paneer-malai-makhani-recipe
Banana-Almond Butter Bread RecipeBanana-Almond Butter Bread Recipe is a product of the Almond butter I recently fell in love with. In the wake of using the almond butter for more than just slathering my bread toast, I have come up with this interesting recipe that can be served over teatime with tea or coffee. You can use almond essence for more almond flavour or can resort to vanilla essence. I have baked it two mini loaf pans, but this quantity will yield 4 regular sized muffins. Serve Banana-Almond Butter Bread Recipe along with a cup of and during evening. If you like this recipe, try more recipes like4.753246753https://www.archanaskitchen.com/banana-almond-butter-bread-recipe
Mangalorean Style Kayi Vade Recipe (Coconut and Rice Flour Fried Bread Recipe)Mangalorean Style Kayi Vade Recipe (Coconut and Rice Flour Fried Bread Recipe) is a hand pressed bread which is deep fried in hot oil. The dough is different from the normal poori dough recipes as it contains the spice mix that are origin to the flavors of Mangalorean cuisine. The pooris are patted on to your palm and then deep fried. Mangalorean cuisine uses a lot of coriander seeds, cumin seeds and dry red chilies in their style of cooking which gives it an authentic flavor to the dishes. Serve the Mangalorean Style Kayi Vade Recipe (Coconut and Rice Flour Fried Bread Recipe) along with or with to enjoy your meal.  If you are looking for more puri recipes here are some :   4.887500000https://www.archanaskitchen.com/mangalorean-style-kayi-vade-recipe-coconut-and-rice-flour-fried-bread-recipe
बांदे दिन्दु कडले पाल्या रेसिपी - Banana Stem Chickpea Curry एक दक्षिण भारतीय रेसिपी है जिसमे केले के स्टेम और चने का प्रयोग किया जाता है. केले का स्टेम आपके किडनी के स्टोन्स के लिए बहुत अच्छा मन जाता है और पेट के लिए भी अच्छा होता है. दूसरी तरफ चने आपको प्रोटीन देता है. को लच्छा पराठा और के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.726027397https://www.archanaskitchen.com/baale-dindu-kadale-kaalina-palya-banana-stem-curry-with-chickpeas-recipe-in-hindi
Khajur Satori Recipe (Dates Flatbread)Satori is a flatbread, popular in Maharashtra. Usually it is made during festivals. There are different types of stuffing you can use to make this bread. The most common is Khoya or Mawa stuffing. My mom used to make this healthy version of Satori, and we used to eat it as a snack. It contains dates and coconut. Dates are rich in vitamins and minerals. I hope you will like this delicious as well as healthy Satori. Serve Khajur Satori as a snack along with and for your tea time break. If you like this recipe, you can also try other Flat Bread recipes such as4.851393189https://www.archanaskitchen.com/khajur-satori-recipe-dates-flatbread
Kashmiri Kokur T Nadir Recipe-Chicken and Lotus Stem Curry is an authentic Chicken curry with lotus stem that belongs to Kashmiri Cuisine. It's a kind of yakhni that is made with chicken and nadru/lotus stem. Ideally enjoyed with rice and roti, this chicken curry is aromatic and full of Kashmiri flavours.  Serve along with , and for a weekday meal with your family. If you like this recipe, you can also try other Kashmiri recipes such as4.959899749https://www.archanaskitchen.com/kashmiri-kokur-t-nadir-recipe-chicken-and-lotus-stem-curry
Vegetarian Mexican Tacos Recipe With Baked Beans, Peppers and SaladVegetarian Mexican Tacos is a very popular Mexican dish, that has the crisp tacos filled with salads, beans and topped with cheddar cheese and sour cream. The stuffing for these Taco shells is so varied that recipes are evolved according to palates. In Mexico you will find that tacos are of the soft kind. The crisp tacos seemed to have originated with the proliferation of taco stands during the late fifties. The crispy-fried corn tortilla in a U-shape is filled with layers of hot baked beans, lettuce, diced tomatoes and grated cheese, usually cheddar These Vegetarian Mexican Tacos can make a sumptuous and healthy dinner for a family. So lets dive right in to see how to make the Vegetarian Mexican Tacos. Serve with   and  . Here are a few more taco recipes to try4.871294559https://www.archanaskitchen.com/vegetarian-mexican-tacos-with-baked-beans-roasted-peppers-and-salad
Mangalore Style Southe Gatti/Southekayi kadubu Recipe (Steamed Cucumber Dumplings)Mangalore Style Southe Gatti/Southekayi kadubu Recipe (Steamed Cucumber Dumplings) is a hot steamed rice and cucumber dumpling. Gatti is usually prepared using rice, coconut and finely grated squash. You can use any different type of squash like Mangalore cucumber, white or yellow pumpkin. Traditionally they are steamed using a banana leaf which also gives a nice flavor and aroma to the dumpling. You can make these as a healthy start for your breakfast or even serve it as a snack during your evening time. Serve the Mangalore Style Southe Gatti along with , to enjoy the breakfast. If you are looking for more cucumber recipe here are some : 4.891724389https://www.archanaskitchen.com/mangalore-style-southe-gatti-southekayi-kadubu-recipe-steamed-cucumber-dumplings
Avarekalu Kadubu Recipe (Hyacinth Beans Steamed Dumplings)Bored of your regular muesli, sandwiches, idli/dosa or poha breakfasts? Try this healthy north karnataka style Avarekalu Kadubu Recipe (Hyacinth Beans Steamed Dumplings). Avarekalu are hyacinth beans which are rich in calcium and iron. The healthy beans are boiled and mixed with the spiced cream of rice mixture, and then steamed into small balls. It is soft, spicy and the rice rava adds a nice crumbly texture to the dumpling. Serve the Avarekalu Kadubu Recipe (Hyacinth Beans Steamed Dumplings) along with for breakfast along with  or as an after school snack for the kids. If you like this recipe, try more recipes like4.829981718https://www.archanaskitchen.com/avarekalu-kadubu-recipe-hyacinth-beans-steamed-dumplings
Kerala Style Ulli Theeyal Recipe - Small Onions Roasted in Spicy Tamarind Coconut GravyThe Kerala Style Ulli Theeyal is a delicious preparation of the small onions that are roasted and cooked in in a spicy tamarind coconut gravy. The recipe has a simple set of ingredients used in the kerala cooking and makes a perfect dish to be made during festivals like Onam or even when you have guests. It is different from the regular sambars and rasam and goes well when served with or . Take a look at more Kerala Style recipes to try4.850066342https://www.archanaskitchen.com/kerala-style-ulli-theeyal-small-onions-roasted-in-spicy-tamarind-coconut-gravy
चकुंदर पनीर करी रेसिपी - Beetroot Paneer Curry Recipe In Coconut Milk एक फ्लेवर से भरपूर सब्ज़ी है जिसमे पनीर और बीटरूट को नारियल के दूध में पकाया जाता है. कढ़ी पत्ता और अदरक का प्रयोग किया जाता है और इसे दक्षिण भारतीय स्टाइल में बनाया जाता है. यह बनाने में आसान है और इसे बनाने में बहुत कम समय लगता है. को और चावल/तवा पराठा के साथ दिन के खाने के लिए परोसे।  आप अपने रोज के खाने के लिए यह सब्जिआ भी बना सकते है,4.936893204https://www.archanaskitchen.com/beetroot-and-paneer-curry-recipe-in-coconut-milk-in-hindi
काथीरीकइ गोथ्सु रेसिपी - Kathirikai Gotsu Recipe एक पारम्परिक रेसिपी है जिसमे बैंगन को रोज के मसालो के साथ पकाया जाता है. इसमें दूसरे मसलो के साथ सांबर पाउडर का भी प्रयोग किया जाता है जो इसे और भी स्वादिष्ट बनाता है. इसके साथ इसमें थोड़ा गुड़ का भी प्रयोग करते है जो इस करी में थोड़ी मिठास देता है.  को वेन पोंगल और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.954819277https://www.archanaskitchen.com/kathirikai-gothsu-recipe-spicy-and-tangy-eggplant-curry-in-hindi
Kathirikai Urulai Kizhangu Kara Kuzhambu Recipelunch is a traditional Chettinad dish which is commonly prepared in all households of Chettinad with brinjal and potatoes. Brinjals and potatoes are cubed and cooked with spices in a tamarind – tomato base. The addition of tamarind and tomato lends sour taste to the gravy and addition of spices lends a spicy taste. The combination of sour and spicy makes it as a perfect accompaniment for rice. The gravy lasts for a couple of days due to the addition of tamarind and sour. Serve the Kathirikai Urulaikizhangu Kara kuzhambu with steamed rice, ghee and  for a sunday lunch. Here are few more Chettinad Recipes which you can try at your home. 4.848465056https://www.archanaskitchen.com/kathirikai-urulaikizhangu-kara-kuzhambhu-recipe
Mullangi Poriyal Recipe Radish is called 'Mullangi' in Tamil. A juicy root vegetable , radish is filled with nutrients, vitamins and minerals. It is high in fibre and is most beneficial for weight loss. Radish is very effective in relieving one from constipation, respiratory disorders and blood pressure. Radish oil, leaves and seeds are used even for many medicinal preparations too. It is wise to include this vegetable in our daily diet. This Mullangi Curry recipe is a simple South Indian Style Stir fry that can be prepared with just a handful of ingredients.  Mullangi Curry can be served with and steamed rice to make a complete filling meal. If you like this recipe, you can also try our other curry recipes such as4.901757077https://www.archanaskitchen.com/mullangi-curry-south-indian-style-radish-stir-fry
Semolina Vegetable Chilla RecipeSemolina Vegetable Chila is a perfect way to feed vegetables to your kids. It is a little time consuming but it’s worth it. Not only it’s tasty but is really healthy also. And the best part is that it’s almost oil free. You can also make this chila for your breakfast and can pack it for your lunch too.  Serve Semolina Vegetable Chila along with ,  or any other chutney of your choice for your breakfast or as a tea time snack. If you like this recipe, you can also try other Chila recipes such as4.960600375https://www.archanaskitchen.com/semolina-vegetable-chila-recipe
Assamese Poita Bhat With Aloo Pitika RecipeAssamese Poita bhat is a very humble breakfast dish. It’s a healthy body coolant for summers with poita bhat with aloo pitika is so comforting! The slightly fermented rice has lot more health benefits.  It is believed that regular consumption of this kanji can ease you from your stomach ulcers, prevents you from dehydration during summers, and is also rich is vitamins (vitamin B12 in specific).  So next time you have leftover rice from your dinner, turn it into a soothing and comforting breakfast for next morning by soaking the left over rice in water overnight. The fermented rice soupy kind of bhat is traditionally served with mashed potato which is seasoned with mustard oil and some green chilies for flavor. A very popular, simple, poor man’s breakfast in Assam region is this Poita bhat with aloo pitika. Here are a few more recipes from Assamese cuisine4.810848401https://www.archanaskitchen.com/assamese-poita-bhat-with-aloo-pitika-recipe
वरन भात रेसिपी - Varan Bhaat Recipe एक सरल और जल्द बनने वाली गोअन रेसिपी है जिसे ज्यादातर त्यौहार या किसी भी ख़ास दिन बनाया जाता है. इसे भगवन को चढ़ाया जाता है, फिर इसका सेवन किया जाता है. इसमें आप कढ़ी पत्ते का तड़का भी डाल सकते है, लेकिन ज्यादातर इसमें तड़का नहीं डाला जाता। को चावल और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.981029810https://www.archanaskitchen.com/varan-bhaat-recipe-simple-quick-lentil-dish-in-hindi
Maharashtrian Tomato Saar RecipeMaharashtrian Tomato Saar Recipe is a simple and mildly spiced tomato broth made regularly in a Maharashtrian households. Serve the Maharashtrian Tomato Saar Recipe along with Steamed Rice and Papad for a light weeknight dinner. Tomatoes are a rich source of vitamin C, a natural antioxidant which prevents against cancer. Regular consumption of tomatoes has been proven to decrease the levels of LDL cholesterol and triglycerides in the blood, making it suitable for heart patients. It is also beneficial for good eyesight and clear skin. Here are Maharashtrian recipes to try4.925710771https://www.archanaskitchen.com/maharashtrian-tomato-saar-recipe
Maharashtrian Anarsa RecipeAnarsa is an authentic Maharashtrian sweet snack recipe prepared during the festive season. The recipe calls for common ingredients available in all households like powdered jaggery, rice, and ghee. The pastry-like snack is authentically prepared by deep frying the rice discs in a surplus amount of ghee. But I have deep fried in cooking oil. Though they look like a perfect quick fix, the authentic way of preparation is time-consuming as the rice has to be soaked in water for 3 days. If you are short of time, you can try the same with store bought rice flour. Serve Maharashtrian Anarsa Recipe during evening with a hot cup of tea or along with festive meal. If you like this recipe, try more of the Maharashtrian authentic delicacies like-4.876040703https://www.archanaskitchen.com/maharashtrian-anarsa-recipe
Varan Bhaat Recipe - Maharashtrian Dal RecipeVaran Bhaat Recipe is a simple and quick Goan/ Maharastrian staple of dal and rice that is typically made during festivals and other special occasions. It is a chief component of the traditional offering to God known as “naivedyam.” While it is common for some to add a tempering of curry leaves to this, the classic preparation is simple, without any tempering, allowing the delicious, comforting flavours of the lentils to shine through. Make Varan Bhaat along with  and Plain for a simple homely meal.  If you like this recipe, you can also try other Dal recipes such as4.903765690https://www.archanaskitchen.com/maharashtrian-varan-bhaat-recipe-simple-quick-lentil-dish
मुलांगी करी रेसिपी - Mullangi Curry (Recipe In Hindi)मूली को तमिल में मुलांगी भी कहाँ जाता है. यह एक रस से भरी सब्ज़ी है जो की पोषण से भरपूर है. इसमें फाइबर की मात्रा अधिक होती है और यह वेट कम करने के लिए भी अच्छी होती है. आप इस से कई प्रकार की सब्जिआ बना सकते है लेकिन यहाँ हम इसे तमिल स्टाइल से बनाएंगे।  मुलांगी करी को मिक्स्ड वेजिटेबल सांबर और चावल के साथ दिन के खान के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.838607595https://www.archanaskitchen.com/mullangi-curry-recipe-in-hindi
Potato Sagu Recipe for Rava IdliPotato curry or bhaji is cooked in various styles across the country. One such version is the potato sagu recipe which is very popular in Karnataka usually served alongside Rava Idlis, Set dosa and others in eateries like darshinis and restaurants.  There is a another version of this sagu using mixed vegetable which is also popular across Karnataka and is usually served along with puri or set dosa. This recipe of potato sagu is simple to make and can be packed into your office or kids lunch boxes as well.  Serve Potato Sagu Recipe for Rava Idli with  and  for a wholesome breakfast. Here are more sides to idli4.905200184https://www.archanaskitchen.com/potato-sagu-recipe-for-rava-idli
उलावा चारु रेसिपी - Horse Gram Rasam (Recipe In Hindi)उलावा चारु कर्नाटक की रेसिपी है जिसमे कुलीथ की दाल को स्टू के जैसे पकाया जाता है. कुलीथ के पानी को प्याज टमाटर और नारियल के पेस्ट में पकाया जाता है. यह बनाने में आसान है और सेहत के लिए बहुत अच्छा माना जाता है. उलावा चारु को चावल और के साथ दिन के खाने के लिए परोसे। अगर आपको यह डिश पसंद आई हो तो, आप यह भी बना सकते है 4.959641256https://www.archanaskitchen.com/horse-gram-stew-recipe-in-hindi
Kerala Style Tapioca with Coconut Curd Chutney RecipeTapioca With Coconut Curd Chutney is a staple in many households in Kerala. This dish is favoured especially around coastal region due to its simplicity and nutritional value. Boiled tapioca coupled with chutney is the simplest recipe and served as breakfast or snacks. Chutney is simple coconut chutney in curd which goes well with boiled tapioca. - Tapioca helps in healthy weight gain, increase circulation and red blood cell count, improve digestion and lower cholesterol. Serve the Tapioca With Coconut Curd Chutney as a snack or for a healthy and light breakfast along with   or  ).  If you like this recipe, you can also try other Breakfast recipes such as  4.940928270https://www.archanaskitchen.com/tapioca-with-coconut-curd-chutney-recipe
Vegetarian Mexican Chili for Tacos Recipe - Made from Horse GramThe Vegetarian Mexican Chili for Tacos Recipe is a classic dish of the Mexican Cuisine that is usually had along with Taco's or Mexican Rice. The Chillies are traditionally made from a variety of beans, but in this recipe, I have used Horse Gram and Mexican spices making this Chilli wholesome and yet delicious.   Horse gram is a lentil variety that is loaded with dietary fiber, vitamins, iron etc. Intake of Horse gram is excellent for people who are trying to reduce their weight. Horse Gram helps in curing the bladder stones and also in improving the digestive system. You can serve the Vegetarian Mexican Chili for Tacos on its own as an appetizer or along with  , a  , sour cream, and grated cheddar cheese. If you like this recipe, you can also try other Mexican recipes such as4.912663755https://www.archanaskitchen.com/vegetarian-mexican-chili-for-tacos-recipe-made-from-horse-gram
आलू सागु रेसिपी - Potato Sagu Recipeआलू की सब्ज़ी को अलग अलग तरह से बनाया जाता है. यह हम आलू सागु बनाएंगे जिसे कर्नाटक में बनाया जाता है और रवा इडली, सेट डोसा के साथ दर्शिनी में परोसा जाता है. आप इससे सगु को अपने लंच बॉक्स में भी पैक कर सकते है.  को और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,   4.927745665https://www.archanaskitchen.com/potato-sagu-recipe-for-rava-idli-in-hindi
गुजराती कढ़ी रेसिपी - Gujarati Kadhi Recipeगुजराती कढ़ी एक मीठी और खट्टी करी है जिसे दही से बनाया जाता है. इसमें मीठापन गुढ़ से आता है और तीखापन हरी मिर्च से. इससे चावल या खिचड़ी के साथ परोसा जाता है. इसे आप रोज के खाने के लिए सब्ज़ी और रोटी के साथ बना सकते है. गुजराती कढ़ी को चावल या खिचड़ी के साथ रात के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप इस कढ़ी के साथ यह भी बना सकते है 4.921787709https://www.archanaskitchen.com/sweet-and-spicy-yogurt-curry-recipe-in-hindi
वाली भाजी अंबट रेसिपी - Vali Bhajji Ambat (Recipe In Hindi)वाली भाजी अंबट कोंकण करी है जिसमे पालक का प्रयोग किया जाता है. इसमें मालाबार पालक का प्रयोग किया जाता है जिससे इस दाल का स्वाद और भी बढ़ जाता है. यह बनाने में आसान है इसलिए आप इसे अपने रोज के खाने के लिए भी बना सकते है. इसमें रोस्टेड नारियल का मसाला भी डाला जाता है.  वाली भाजी अंबट को वेंगना काप और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद हो तो, आप यह भी बना सकते है 4.941798942https://www.archanaskitchen.com/vali-bhajji-ambat-recipe-konkan-style-spiced-malabar-spinach-dal-recipe-in-hindi
Drumstick Dal RecipeThe Drumstick Dal Recipe is a lip smacking day that is packed with flavours from the onion, lot of tomatoes, green chillies and is given a a delicious ghee tadka of curry leaves and hing. Adding drumsticks to your diet gives you a plethora of health benefits .Drumsticks regulates blood sugar levels, helps improve digestive health, great for developing stronger bones, helps purifying blood ,relieves respiratory disorders and boosts immunity. Serve Drumstick Dal along with  ,  and a bowl of  for a wholesome weeknight dinner or even a comforting lunch. If you are looking for more dal recipes try out 4.944887600https://www.archanaskitchen.com/drumstick-dal-recipe
Kollu Rasam Recipe - Healthy Horse Gram RasamKollu Rasam Recipe is a wholesome recipe of rasam made from horse gram. It is rich in taste and at the same time rich in protein and iron apart and has high antioxidant capacities along with hemagglutinin which is a substance found in antibodies and autoimmune functions. In the traditional recipe only a small amount of kollu/ horse gram is used to make the rasam, but i personally like to add the entire horse gram and make it a wholesome rasam. Serve Kollu Rasam along with and  and   for a weekday meal.  If you like this recipe, you can also try other Dal recipes such as4.874543240https://www.archanaskitchen.com/kollu-rasam-recipe-nourishing-horsegram-stew
Andhra Style Aratikaya Vepudu Recipe - Raw Banana Dry Sabzi is a Andhra Style Raw Banana Dry Sabzi. It is a simple recipe but tastes amazing as such or when paired with rice and dal/rasam. Its spicy, little crispy yet soft from inside. It is a perfect sabzi to pack in your lunch box too. Serve along with , and for a weekday meal. If you like this recipe, you can also try other such as4.905120482https://www.archanaskitchen.com/andhra-style-aratikaya-vepudu-recipe-raw-banana-dry-sabzi
Peanut Butter Chocolate Oatmeal Bars RecipePeanut Butter and Chocolate Oatmeal Bars are simple, delicious snack made with oatmeal and dry fruits. Packed with proteins, and good fats, these energy bars are very easy to prepare and can be stored and eaten at any other time as well. Serve Peanut Butter and Chocolate Oatmeal Bars as a snack in between your meals. If you like this recipe, you can also try other Energy Bars such as  4.826424870https://www.archanaskitchen.com/peanut-butter-and-chocolate-oatmeal-bars
Butternut Squash And Carrot Soup RecipeButternut Squash And Carrot Soup is a thick soup,rich in flavours. For this recipe, you got to roast the butternut squash and then puree them to make the soup. This soup is a healthy dish which can be served before your meal. The soup is made with fresh herbs like coriander and basil which gives a nice flavour to the soup. On a rainy day, you might not need anything than a cup of this soup.  Serve the Butternut Squash And Carrot soup as an appetizer for your dinner along with  You can serve the Butternut Squash And Carrot soup with some   . Here are few soup recipes which you may like to try at your home.4.962365591https://www.archanaskitchen.com/butternut-squash-and-carrot-soup-recipe
Idli Tikka Recipe With SambarIdli Tikka Recipe was innovated when I wanted to serve idli in a different style to my kids. To the kids who love eye-appetizing recipes and a bit skeptic towards the traditional recipes, it is actually a lot easier to stuff all the good stuff, by a recipe like this one. This extraordinary and eye-catching recipe of Idli Tikka is arranged on the dessert bowls and poured with  on top. I have given you the recipe of tomato & vegetable sambar as well. Serve Idli Tikka Recipe alongside a bowl of runny   and   for dinner or for a Sunday brunch to spice up your weekend with family. If you like this recipe, try more recipes like4.924170616https://www.archanaskitchen.com/idli-tikka-recipe-with-sambar
Gujarati Kadhi Recipe - Sweet And Spicy Gujarati Kadhi is a yogurt based sweet and spicy curry that is simple yet irresistible; it gets the sweetness from jaggery, the spice from cinnamon and the heat from green chillies and lends itself to a pure comfort meal. Kadhi goes well with any vegetable and especially when you have legumes as one of the main dishes. The yogurt-based gravy lightens the protein rich legumes, making you feel light after a meal.  Note: Turmeric powder is optional in Gujarati Khadi. The Kadhi is typically not yellowish in most gujarati homes. is traditionally served along with  and together known as Khichdi Kadhi and Batata nu Shaak Recipe If you are looking for more here are some: 4.876263400https://www.archanaskitchen.com/gujarati-kadhi-sweet-and-spicy-yogurt-curry
Aloo Poha Recipe - Batata PohaAloo Poha also known as the Batata Poha brings with it delicious tastes and textures of sweetness, sourness, softness and crunchiness. It is made tangy and spicy from green chillies and lemon juice along with boiled potatoes that further enhances the texture. It is a popular breakfast dish in Maharashtra and there are many different types of poha recipes available.  When serving the Aloo Poha, sprinkle Chevdo and freshly peeled pomegranates over it. The crunchiness of the Chevdo along with the sweet juices of the pomegranate makes this dish delectable.You can also add sprouts and steamed corn to the poha to make it even more nutritious.  : Choosing a thicker variety of the flattened rice is better than the very thin variety. I use a medium thick variety that comes labeled as ‘organic’ in India. Serve Aloo Poha  for breakfast or evening snack alongside a glass of   or with a hot cup of chai made with  . If you like Indian Breakfast recipes, then you will love some of our favorites- Aloo Poha Recipe - Batata Poha4.862366738https://www.archanaskitchen.com/aloo-poha-batata-poha-a-quick-and-delicious-breakfast-recipe
Nutty Pineapple Tutti Frutti Cake Recipe (White Fruitcake)Nutty Pineapple Tutti Frutti Cake recipe is a great tea time cake with added tutti frutti, preserved pineapple bits, and a lot of mixed nuts as well, making it a tea cake recipe which you will ask for more. This fruitcake is white or light in color, instead of yellowish store bought fruit cake and looks absolutely beautiful with various embedded fruits and nuts. The fruits in White Fruit Cake or this Nutty Pineapple Tutti Frutti Cake are drained of the alcohol and thus the cake turns out white, instead of brownish/yellow. Serve Nutty Pineapple Tutti Frutti Cake with piping hot tea made with homemade   and  . So lets make this sensational ageless beauty which has wooed the taste of many a cake lovers! If you like this recipe, take a look at more tea cake recipes like-4.891608392https://www.archanaskitchen.com/nutty-pineapple-tutti-frutti-cake-recipe-white-fruitcake
Hing Pani Puri Recipe-Asafoetida Pani Purihas a slight twist in the pani flavour. The pani is made with fresh coriander and mint leaves mixed with a delicious flavours of asafoetida. The asafoetida here gives a lovely flavour to the pani. This pani tastes best served chilled along with puris and an aloo stuffing.  Tangy, spicy and crunchy at the same time this Indian chaat is highly addictive. You cannot stop at eating just a few so make sure you make a big batch and enjoy with your family and friends.   Asafoetida has lot of medicinal value. According to Ayurvedic medicine, it is used for breathing problems including chronic bronchitis and asthma. It is also used for digestion problems including intestinal gas, upset stomach, irritable bowel syndrome and so much more. And hence ensuring that we use a good quality hing   is extremely essential. The good part about   is that it has no Arabic gum and hence it has strong intense flavors, thereby using just a pinch would be just perfect for a dish. Serve at a chaat party along with  ,  .4.945395273https://www.archanaskitchen.com/chatpata-hing-pani-puri-recipe-flavored-asafoetida-pani
Crispy Whole Wheat Pizza With Spinach Pesto & Roasted Vegetables RecipeCrispy Whole Wheat Pizza With Spinach Pesto & Roasted Vegetables Recipe makes a delicious appetizer or even an entrée when served with soup or a salad. It’s perfectly layered with spinach pesto and loaded with roasted vegetables. The addition of herbs adds to the punch in this recipe of crisp pizza. The tomatoes are dried with herbs and it gives a great taste to this recipe. You can try using different pesto sauces for each bread to try a variety of taste and flavors. Serve the Crispy Whole Wheat Pizza With Spinach Pesto & Roasted Vegetables for a one dish quick weeknight dinner or even as an appetizer or main course for parties. Other recipes that you can try are:  4.946210269https://www.archanaskitchen.com/crispy-whole-wheat-flatbread-with-spinach-pesto-roasted-vegetables
Orange Mocktail RecipeOrange Mocktail is a refreshing mocktail made with the combination of fresh orange juice and mint. Beverages quench your thirst in colourful spring or in hot summer or warm you up in cold winter. Right from classic mocktails to fresh juices to hot brews, there is a drink for every mood and season. Serve Orange Mocktail along with and  for your house parties. If you like this recipe you can also try and .  4.809725849https://www.archanaskitchen.com/orange-mocktail-recipe
Baingan Bharta Recipe - Smoked Roasted Eggplant with Green Chillies and GingerBaingan Bharta is a classic Punjabi Recipe that is made from smoked and chargrilled brinjals then mish-mashed and cooked along with a combination of spices. The main ingredient of the Baingan Bharta that adds to its flavours is the green chillies, ginger along with finely chopped tomatoes and coriander powder. Every region in india has their own version of Baingan Bharta and this is our family recipe for making delicious Baingan Bharta. Serve the Baingan Bharta Recipe along with hot , ,   to enjoy your special weekend meal with family. If you are looking for more Brinjal recipes here are some : 4.910848306https://www.archanaskitchen.com/baingan-bharta-smoked-roasted-eggplant-with-green-chillies-and-ginger
Anhui Style 5 spice Corn Croquettes RecipeAnhui Style 5 spice Corn Croquettes Recipe is a spicy pan fried balls made from coarsely ground sweet corn and paneer. These are very easy to make and does not require much of prep work. The croquettes are seasoned well with 5 spice powder which gives it an extra taste and flavor to the whole dish. Serve the Anhui Style Corn Croquettes Recipe as a Party Appetizer for any festive occasion or can be relished along with . If you are looking for more Party Recipe here are some :4.834683955https://www.archanaskitchen.com/anhui-style-5-spice-corn-croquettes-recipe
Mughlai Aloo Lajawab Recipe - Mughlai Aloo Sabzi Recipe is a rich and luscious potato gravy, which originates from the house of Nawabs. The potatoes are roasted and then simmered in a thick cashew, cream, tomato based gravy. The curry is flavoured with the caraway seeds, and mild spices which renders a strong nutty flavour to the dish. Simple ingredients but the process of simmering it on slow fire is what gives the much flavour to the curry. It has potatoes, cashews, cream, milk, curd and ghee which adds the thickness and gives the dish the much needed richness. It is one of those rich curries which needs to be on a party menu or on special occasion. Serve the  along with ,  , , and for your next house party menu. Add a into your party menu to make it special. You can also serve the  for a simple weekday Lunch or pack into your office lunch box with   and  .  If you like this , you can also try other for your Indian Dinner4.884800965https://www.archanaskitchen.com/mughlai-aloo-lajawab-recipe-mughlai-aloo-sabzi-recipe
Tomato Onion Cucumber Raita RecipeThe is a cooling, healthy and delicious yogurt salad that makes a perfect accompaniment to all flavoured rice and parathas. The addition of green chillies and cumin powder in the tomato onion raita gives it a zing to the palate. You can garnish the raita with some coriander or mint leaves if you like. Simple to make this raita is healthy and nutritious. Tomatoes are widely known for their outstanding antioxidant content, including, of course, their oftentimes-rich concentration of lycopene. Researchers have recently found an important connection between lycopene, its antioxidant properties, and bone health. Fresh tomatoes and its juices have been shown to help lower total cholesterol, LDL cholesterol, and triglycerides. In addition, tomato juices have been shown to help prevent unwanted clumping together of platelet cells in the blood - a factor that is especially important in lowering risk of heart problems like atherosclerosis. Serve the Tomato Onion Cucumber Raita chilled along with   or a or pulav.  Here are a few more Raita Recipes to try4.903450195https://www.archanaskitchen.com/tomato-onion-cucumber-raita
Ice Cream Tea Float RecipeIce Cream Tea Float Recipe is a brilliant combination of Ice cream in Tea. The drink is neither a Latte nor a Smoothie and not even an Ice tea but a mix of all in one. Once the tea is brewed it is added into the serving glass and mixed with an aerated soda and finally topped with a big scoop of ice cream. Thus the name Ice cream Tea Float describes the drink aptly. So as you take a sip of the drink you will enjoy the refreshing tea flavour along with the rich creamy Ice cream. is a right blend of black tea and green tea leaves which creates a perfect flavour for your Mocktail. The aroma of the tea leaves is sensational which creates a wonderful touch to the drink as well. Serve the Ice Cream Tea Float Recipe as a Party drink along with or a  to enjoy it with.  If you are looking for more Mocktail recipes here are some : 4.873706004https://www.archanaskitchen.com/ice-cream-tea-float-recipe
Frozen Strawberry Souffle RecipeThis Frozen Strawberry Souffle is a light and creamy no bake dessert that looks like a souffle with none of the hassle of whipping eggs or the fear of it deflating before you are ready to eat. Perfect for the seasonal strawberries and the fast rising temperatures! This souffle is made with strawberry puree and whipped cream , set using some gelatin or agar agar. The souffle look is achieved by a simple parchment collar around the serving dish. It is a great make ahead dessert that tastes like ice cream when stone cold and more like a mousse as it starts warming up.  Serve this simple yet delicious Frozen Strawberry Souffle recipe as an after dinner dessert and have your guests drooling. Other recipes that you can try are:4.909090909https://www.archanaskitchen.com/frozen-strawberry-souffle
Chocolate Salted Caramel Tart RecipeChocolate salted Caramel Tart is a sinful dessert made by filling buttery sweet pastry with gooey caramel and rich dark chocolate ganache. The salted butter compliments the sweet caramel and bittersweet ganache. The different components can be made ahead.You can also garnish the tart with coarse sea salt crystals. Serve Chocolate salted Caramel Tart as it is or with whipped cream. If you like this recipe, you can also try other Tart recipes such as4.455078125https://www.archanaskitchen.com/chocolate-salted-caramel-tart-recipe
Asian Style Stuffed Omelette RecipeAsian Style Stuffed Omelette Recipe is a quick whip of a folded omelet which is loaded with Asian flavors. We at Archana’s kitchen constantly try to think to add in enough protein and nutrients into one dish that will keep your hunger far and as well keep you fit. This recipe is the perfect for your breakfast or even light dinner meal before you head to bed. The vegetables that are stuffed in the omelet are stir fried with simple Chinese flavors like soy sauce, chilli vinegar and green chilli sauce. The egg is also whipped up with Some chopped spring onions to add in more texture. Serve the Asian Style Stuffed Omelette Recipe along with a or a glass of to kick start your day with good meal.  If you are looking for more Asian recipes here are some : 4.965641953https://www.archanaskitchen.com/asian-style-stuffed-omelet-recipe
Roti Gambang Recipe (Indonesian Bread Recipe)Roti Gambang is one of the traditional breads of Indonesia. This recipe of Gambang dates back to Dutch colonial era. Roti Gambang is traditionally best had with coffee or tea for breakfast, or with a hearty soup like for dinner. Here are a few more exotic bread recipes you can try at home4.942176871https://www.archanaskitchen.com/roti-gambang-recipe-indonesian-bread-recipe
Orange Yogurt Cake RecipeOrange Yogurt Cake Recipe is very delicious, soft and spongy. Addition of  orange zest and juice is very refreshing. This easy to make simple recipe is very good to go with tea party or to satiate mid day sweet cravings. Serve Orange Yogurt Cake Recipe over tea along with   or   during evening. If you like this recipe, try more recipes like4.833333333https://www.archanaskitchen.com/orange-yogurt-cake-recipe
Roasted Eggplant & Olive Lasagna RecipeThe Roasted Eggplant Lasagna In Tomato Basil Sauce Recipe is a delicious layered dish with roasted eggplants, bell peppers, basil sauce and of course lots of cheese. There are multiple ways to roast the eggplant, you can either slice them thin and roast it in a pan or finely chop them and roast it in a wok. I personally prefer roasting the eggplant in a wok, as it not only cooks faster, but is also easy to take a but when you serve the Eggplant Lasagna. Serve this Roasted Eggplant & Olive Lasagna Recipe with ,   or   for dessert. If you like lasagna, here are a few more recipes4.923197492https://www.archanaskitchen.com/roasted-eggplant-lasagna-in-marinara-sauce
Bendekaayi Gojju (Lady Finger In Coconut Curry) RecipeBendekaayi Gojju is also known as Saasive Gojju (Mustard seeds curry) as it uses raw mustard seeds. This creamy gojju is a tangy, sweet and spicy curry that goes well with roti and rice. You can serve it for a weekday lunch or dinner. Serve Bendekaayi Gojju with or steamed rice for a healthy and satisfying weekday meal. You can also try other Lady finger recipes such as  4.877637131https://www.archanaskitchen.com/bendekaayi-gojju-lady-finger-in-coconut-curry-recipe
Ragi Kuzhi Paniyaram Recipe with Ragi Dosa BatterHealthy Ragi Kuzhi Paniyaram Recipe is a very traditional South Indian breakfast dish, that breaks the monotony of idli and dosa. The  is used to make the paniyarams, that is spiced up with onions, green chillies and seasoned with mustard adding to the flavor.  You can make it nutritious by adding grated carrots, pureed tomatoes, chopped spinach or even spring onions and cabbage to give it an Asian touch. Serve The Healthy Ragi Kuzhi Paniyaram Recipe with   and   for a wholesome breakfast or pack into a kids school lunch box or even serve as an after school snack. Because the paniyaram is made from ragi, it makes this dish a diabetic friendly recipe that you can serve as a or a .  Did you know Ragi is rich in calcium, helps in weight loss, has a high fiber content, battles anemia, reduces blood cholesterol and also regulates blood sugar levels.Because of its low glycemic index, it helps reduce food cravings and slows down absorption of starch, thus helps in regulating the blood sugar for diabetic.4.861407249https://www.archanaskitchen.com/kuzhi-paniyaram
Uchellu Chutney RecipeUchellu Chutney Recipe made of Kala Jeera Seeds is a popular chutney accompaniment made in North Karnataka regions. Uchellu Seeds are a black thistle seed variety known for its distinct flavour and smell. This chutney is popularly made along with jowar roti, akki rotti, kadubu or chapatis. It is a great accompaniment for breakfast or tea time. Here are some other popular chutney recipes for you to try at your homes: *Note: Huchellu (Niger Seeds) can be replaced with Black or White sesame seeds as well. Instead of fresh coconut, dry coconut can also be used.4.910130719https://www.archanaskitchen.com/uchellu-chutney-recipe-niger-seeds-chutney
Crispy and Spicy Chilli Chicken Recipe - Indian Style Crispy and Spicy Chilli Chicken Recipe is a wonderful twist to regular chilli chicken recipe. Made with Indian spices and a generous topping of fried onions and curry leaves  Chicken is marinated for long in a plethora of spices and then is deep fried and adorned with fried onions and curry leaves.  Serve Crispy and Spicy Chilli Chicken Recipe as a side dish with the main meal of  and  for dinner with friends and family. If you like this recipe, you can also try more recipes like4.824701195https://www.archanaskitchen.com/crispy-and-spicy-chilli-chicken-recipe
Eggless Chocolate Banana Cake Recipe is a double chocolate cake with a hint of banana in it. A simple moist cake, this is perfect for your next Tea Party. Or it can also be sliced, and stored in an airtight box in the refrigerator for later use. Whip up desserts for a party by dressing it up with whipped cream, sliced banana and , or just enjoy it at Tea Time along with a cup of tea or coffee. You could also pack it in a Snack Box for a mid-morning munch. If you are looking for more Cake recipes here are some : 4.820401046https://www.archanaskitchen.com/chocolate-banana-cake-recipe-with-eggless-egg-free-option
Gurellu Chutney Podi Recipe Uchellu or Gurellu Chutney Podi/Karale or Khurasni Chutney powder/Kala Jeera Seeds powder, one of a family of dry chutneys that are very popular in North Karnataka and Maharashtrian homes. A scoop of this flavourful chutney can liven up even the simplest of meals. Its tasty, spicy and full of flavours. Serve Gurellu Chutney Podi along with and for a weekday meal. If you like this recipe, you can also try other Podi recipes such as4.935449735https://www.archanaskitchen.com/gurellu-chutney-podi-recipe-niger-seeds-chutney-recipe
पोट्टू कडलई चटनी रेसिपी - Roasted Chickpea Chutney Recipe एक सरल चटनी है जिसे दक्षिण भारत के हर घर में बनाया जाता है. आप इस चटनी को इडली, डोसा, उत्तपम, पनियारम या अपने खाने के साथ साइड डिश के जैसे परोस सकते है.  को घी रोस्ट डोसा और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है  4.968531469https://www.archanaskitchen.com/kadale-chutney-fried-gram-chutney-recipe-in-hindi
Classic Greek salad Recipe is a must try salad if you love vegetables. The salad is a simple assortment of fresh and crunchy vegetables and lettuce which is tossed in a tangy and citrus dressing. The salad is then sprinkled with a light and creamy feta cheese in order to balance the flavor. Olives are also one of the key ingredient in Greek Cooking. Olives are added as a whole in the salad or it can also be halved. Normally this salad is considered as a breakfast or lunch dish for Greek Farmers were they always consume fresh in what they grow. Serve the as a Party Appetizer followed by a to relish a Greek Meal.  If you are looking for Greek dishes here are some : 4.910662824https://www.archanaskitchen.com/classic-greek-salad-recipe
Roasted Tomato Basil Pasta & Pizza Sauce RecipeIn the , the rich red and ripe tomatoes are roasted in the oven and pureed to get the ever so delicious sauce that can be used on pizza or in as a pasta sauce.  requires very little effort, and roasting the tomatoes brings out a layer of richness in taste that the fresh tomatoes simply do not possess. The sauce can be frozen and enjoyed for months to come. If you are looking to make some pizza or pasta recipe using this Tomato sauce then here it is : 4.886563877https://www.archanaskitchen.com/roasted-tomato-basil-pasta-sauce-recipe
Bhel Puri With Raw Mango RecipeBhel Puri is a popular street food which is loved and enjoyed by everyone. Bhel puri is a snack made with puffed rice, onions, cucumbers tomatoes and sweet and spicy chutney. To give the regular bhel puri a twist, we added raw mangoes which makes this bhel puri more delicious. This is a great recipe to be made during summers when raw mangoes are in season. Kids and elders equally enjoy this tasty and crunchy Bhel Puri With Raw Mango Recipe which tantalize your taste buds. Serve Bhel Puri With Raw Mango with a cup of  during your tea time break or you can also make it and serve with other chaats like and for a weekend chaat party. You can also try other chaat recipes such as :   4.877679697https://www.archanaskitchen.com/bhel-puri-with-raw-mango-recipe
Thai Style Tofu & Peanut NoodlesIf you are looking for a one pot noodles that can be made in a jiffy, then we have the right recipe that has great asian flavours.The flat rice noodles are tossed along with roasted vegetables, roasted peanuts and a spicy Sriracha sauce. The noodles becomes the perfect dish to try it out during a sunday supper with your loved ones.  Serve the Thai Style Tofu & Peanut Noodles along with  or  to go along with it as a side.  If you are looking for more noodles recipes here are some:4.929249353https://www.archanaskitchen.com/thai-style-tofu-peanut-noodles
Jaipuri Aloo Pyaz Ki Sabzi Recipe Using Preethi Electric Pressure Cooker is a semi dry sabzi made from baby potatoes and pearl onions in a masaledar tomato based gravy which gives it a tangy and spicy flavour. Jaipuri Aloo Pyaz Ki Sabzi is a traditional recipe from the state of Rajasthan and is usually made during festivals and for feasts. We made the Jaipuri aloo Pyaz ki Sabzi in Preethi Electric Pressure cooker.The Preethi electric pressure cooker is like an instant pot which helps making quick and easy food especially for working professionals who are hard pressed for time.  The best part about cooking in the Electric Pressure Cooker is that the Jaipuri Aloo Pyaz Ki Sabzi gets done on its own, without the need to monitor the number of whistles etc. This gives you time to do other things while the food is getting cooked. Serve the Jaipuri Aloo Pyaz Ki Sabzi along with  and  for a delicious Sunday lunch. If you are looking for more vegetarian sabzi here are some:4.879608882https://www.archanaskitchen.com/jaipuri-aloo-pyaz-ki-sabzi-recipe
Sweet & Spicy Stuffed Paneer In Kofta Curry RecipeStuffed Paneer In Kofta Curry Recipe is a unique way of preparing and presenting your paneer dish. In this recipe, paneer is  stuffed with dry fruits and spices which is placed in rich and creamy gravy.  Serve your Stuffed Paneer Baskets with , ,  ,  for a perfect weekend dinner with family and friends. If you like this recipe, please try some more paneer recipes such as:4.887372014https://www.archanaskitchen.com/sweet-spicy-stuffed-paneer-in-kofta-curry-recipe
Paneer Stuffed Ragi Paratha Recipe - High Protein BreakfastPaneer Stuffed Ragi Paratha Recipe, is a healthy recipe of a stuffed paratha that has a filling of protein rich paneer seasoned with simple spices, packed in a healthy dough made of whole wheat flour and ragi also known as Nachni. These parathas are cooked in ghee to give it a crisp outer layer and makes a great indian diabetic breakfast or lunch. Did you know: Ragi/Nachni is a good source of protein for vegetarians . The rapid rise in the prevalence of diabetes has led to a great demand for foods containing complex carbohydrates with high dietary fiber levels which is present in Ragi. It helps in keeping blood sugar within the safe range.  Ragi is rich in calcium, helps in weight loss, has a high fiber content, battles anemia, reduces blood cholesterol and also regulates blood sugar levels. Because of its low glycemic index, it helps reduce food cravings and slows down absorption of starch, thus helps in regulating the blood sugar for diabetic. Serve this Paneer Stuffed Ragi Paratha Recipe along with   and   for a hearty and healthy high protein breakfast or an indian diabetic breakfast or lunch. If you are looking for healthy and wholesome parathas, take a look at some more Paratha Recipes below which you can pack into an office lunch box or even a kids school lunch box.4.948875256https://www.archanaskitchen.com/ragi-and-atta-paneer-stuffed-paratha-recipe
Veg Mughlai Paratha RecipeVeg Mughlai Paratha Recipe is a paratha where crumbled paneer tossed with veggies is cooked in ground spices and filled with eggs in Indian Flat Bread to shape a thick fat square packet and served with tangy mint and coriander chutney. Best for any festival or special occasions. The authentic dish is made with minced keema mutton but we have created with egg scramble and vegetables to try this delicious dish. Serve Mughlai Keema Paratha along with and for a weekend lunch or dinner. If you are looking for more Paratha recipes here are some : 4.891618497https://www.archanaskitchen.com/veg-mughlai-paratha-recipe
Raw Papaya Red Bell Peppers Stuffed ParathaRaw Papaya and Red Bell Peppers Stuffed Paratha is a nice way to add in raw papaya to your meal. Raw papaya are rich in nutrients and minerals like potassium, magnesium and vitamins like A, B, C and E. So it helps in boosting the immune system and helps in treating constipation problems. Serve the Raw Papaya and Red Bell Peppers Stuffed Paratha along with and to enjoy meal.  If you are looking for more Stuffed Paratha here are some :4.877149877https://www.archanaskitchen.com/raw-papaya-and-red-bell-peppers-stuffed-paratha
Karamani Sundal Recipe - Spicy Tossed Black Eyed Beans Recipe)Karamani Sundal Recipe - Spicy Tossed Black Eyed Beans Recipe is a healthy snack made by tossing the boiled black eyed bean with fresh grated coconut and tempered with mustard seeds, curry leaves and dry red chillies.The green chillies, the finely chopped ginger, and freshly grated coconut bring out the delicious flavors of this classic South Indian festive tea time snack. It is usually served as a Prasadam in many South Indian temples or it is made during the festival of Gollu (Navaratri). Sundal can be made with various legumes. This is a no onion no garlic recipe but in some variations even onions are used.  Serve  hot with  or  as a healthy tea time snack for the family or make it for special festivals like Navratri. If you are looking for more sundal recipes here are some of our favourites:  4.907897205https://www.archanaskitchen.com/karamani-sundal-recipe-spicy-tossed-black-eyed-beans-recipe
Sprouted Moong Chaat RecipeSprouted Moong Chaat is a healthy and tasty snack made using nutritious Moong sprouts. This is a fun way to include sprouts in your diet. The recipe is very versatile and you can change or adjust the ingredients according to availability and taste. You can add sweet corn to the chaat too. The Date and both the chutneys add the quintessential tangy-sweet-spicy taste to this chaat. These chutneys can be made in advance and refrigerated. Serve Sprouted Moong Chaat as a tea time snack with hot or for your next Chaat potluck party with  and  . If you like this recipe, you can also try other Chaat recipes such as4.857345204https://www.archanaskitchen.com/sprouted-moong-chaat-recipe
Broccoli Peanut Oats Tikki RecipeTikkis or Cutlets are round and flat patties that make for a great afternoon snack for kids or can even be packed in lunch boxes. In , the tikkis are beautifully crunchy and fluffy that are made with finely chopped broccoli, shredded paneer and rolled oats along with a mild flavouring of spices. Paneer absorbs all the flavours of the spices and the peanuts give the crunch necessary for the dish.  Serve along with a and for a perfect tea time snack. If you like this recipe, here are a few more that you can serve with a cup of tea:4.869520897https://www.archanaskitchen.com/broccoli-peanuts-and-oats-tikkis-recipe
Tofu Mushroom Curry Recipe in Ginger Mustard SauceThe Tofu and Mushroom Curry in a Ginger Mustard is a super quick and nutritious recipe that you can make for dinner in less than 30 minutes. In this recipe the tofu and mushrooms are sautéed until cooked ans simmered in mildly spiced curry with mustard and soy sauce and flavoured with lots of ginger and sesame. Serve the Tofu and Mushroom Curry with a hot bowl of steamed for dinner or parties. If you are looking for more Tofu Recipes here are some : 4.924778761https://www.archanaskitchen.com/tofu-and-mushroom-curry-in-ginger-mustard-sauce
Kung Pao Tofu With Vegetables RecipeKung Pao Tofu is a traditional chinese dish that is stir fry made into a spicy sauce combined with peanuts, vegetables, tofu and chilli peppers. Although the dish is found throughout China, I believe there are regional variations of this dish that is typically less spicy than the Sichuan. The combination of stir fried vegetables along with the nutrition and protein packed Tofu makes this dish wholesome and delicious when served along with brown rice.  Serve Kung Pao Tofu With Vegetables Recipe with brown rice or   along with   and   for a complete weekend meal with family and friends. If you like this recipe, try more recipes like4.874951607https://www.archanaskitchen.com/kung-pao-tofu-with-vegetables-recipe
Fruit Sandwich RecipeFruit sandwich makes a filling breakfast. Just cut the fruits, apply jam to the bread slices, and assemble the sandwich. You can have it just like that or grill and have it hot. Kids love this sandwich due to its sweet taste. So if you are looking for ideas to make your kids eat healthy food, this fruit sandwich is a must try. You can add any type of non-citrus fruits to this sandwich. Some people have a tough time making kids eat fruits, this sandwich is a way of cheating kids and ensuring that they eat something healthier. Serve it with a cup of for your weekday breakfast. You can prepare other interesting sandwiches with our recipes as well. Take a look.4.828447767https://www.archanaskitchen.com/fruit-sandwich-recipe
Muhammara Recipe - Roasted Red Bell Pepper & Walnut Dip , is a dip made by pulsing roasted red bell peppers along with walnuts flavoured with some spicy red chilli flakes, sweet jaggery and tangy lemon juice. A velvety and healthy dip that can be served at your parties with Pita bread or pita chips or even with vegetables.  You can also use the Muhammara as a spread for wraps and sandwiches. Serve this along with   or   or   or   at yout high tea parties.  Take a look at some more dip recipes that you can serve with your : 4.954787234https://www.archanaskitchen.com/muhammara-recipe-roasted-red-bell-pepper-walnut-dip
Classic Chettinad Seepu Seedai RecipeSeepu Seedai is a popular South Indian Snack that resembles pebbles and is very popularly prepared during the festive seasons. This gluten free fried snack just melts in the mouth, and is made widely during . There are so many different varieties of seedai and this recipe of Classic Chettinad Seepu Seedai is a Chettinadu recipe where the seedai dough is made using freshly extracted coconut milk. Special Seepu Seedai press is used to shape the seedai. Seepu in Tamil language means comb. As the seedai have comb-like line impressions on them, it is called Seepu Seedai. If you do not have a Seepu Seedai press you can try shaping them using your finger and giving the line impressions on them using a fork.  Serve the Classic Chettinad Seepu Seedai during tea parties or as a snack during festivals. Other Tea time snacks that you can try are:  4.899884925https://www.archanaskitchen.com/classic-chettinad-seepu-seedai
Cranberry Cookie RecipeCranberries Cookies are easy to bake delicious cookies, which look beautiful with red color cranberries embellished on each cookie. Cranberries are often part of holiday treats, extensively used to make cranberry sauce, cranberry drinks and dried cranberries are also added to stuffing, casseroles or dessert. Cranberry Cookies has a hint of tartness to them and are usually favorite of the kids.  Cranberries are a good source of Vitamin C, Vitamin E, and fiber. Cranberry is a great antioxidant, anti-inflammatory and it also has many anti-cancer properties as well. The anti - inflammatory properties of cranberry are beneficial for the cardiovascular system and for many parts of the digestive tract. 4.979942693https://www.archanaskitchen.com/cranberry-cookies-recipe
Vegetable Manchurian Balls in Hot and Spicy Garlic SauceVegetable Manchurian Balls in Hot and Spicy Chilli Garlic Sauce is a classic recipe from the Indian Chinese Cuisine. The Vegetable balls are made from a combination of finely minced vegetables that are deep fried and served as a main course dish in a chilli garlic sauce. I typically experiment with a variety of chilli sauces and at a recent party a friend of mine had brought this dish for potluck and was very similar to what I make. But she had used a combination of all the different kinds of chilli sauces and it was delicious. I have tried to replicate the recipe with my memory on the recipe she had shared. You can also serve these Vegetable Manchurian Balls as an appetizer for parties with the chilli garlic sauce acting as a dip. Serve the Vegetable Manchurian Balls in Chilli Garlic Sauce along with   or Chinese Vegetable Fried Rice.  4.823841429https://www.archanaskitchen.com/vegetable-manchurian-balls-in-hot-and-spicy-garlic-sauce
Stuffed Pita Recipe With Tandoori Mayo Chickpeas, Pickled Onions and Vegetables is a high protein one dish meal. Pita makes a great base for a sandwich and can be filled with a variety of ingredients. They make it easy to fill, hold and eat. Sandwiches can make great one dish meal that can be filling and great for weeknight dinners or even a lunch box to work or a picnic meal. In this recipe, we have filled the Pita's with chickpeas that are tossed in  . The Tandoori Mayo is packed with flavors, it has a creamy tasty and made a perfect flavor and taste enhancing ingredient to the chickpeas that we did not find the need to add anything else.  Serve the  as a wholesome weeknight dinner or even pack it into your lunch box or a picnic. You can also served it with . If you like this recipe, you can also try other Pita Recipes such as:4.880847308https://www.archanaskitchen.com/tandoori-mayo-chickpea-stuffed-pita-recipe-with-pickled-onions-and-vegetables
Baked Samosa Pinwheels RecipeSamosa is a fried or baked dish with a savoury filling, such as spiced potatoes, onions, peas or minced meat. But here to make it Jain, I am using raw bananas instead of potatoes. Samosa Pinwheels is a slight alternation to the traditional Samosa and is as delicious as the traditional samosas and yet they are quite easy than the samosa as the outer cover making is not hard as samosas. The stuffing looks like pinwheel and also the each pinwheel is bite size and hence the name. Samosa Pinwheels are a rich party appetizer and snack too! Also to make it healthier, I'm using baking method to make these pinwheels. Serve Baked Samosa Pinwheels with and for your tea time break. If you like this recipe, you can also try some Samosa recipes such as4.829102448https://www.archanaskitchen.com/baked-samosa-pinwheels-recipe
Æbleskivers Recipe- Danish Chocolate Pancake Puffs are danish desserts made using pancake batter to form small round shaped light puffs. It is traditionally cooked in a cast iron Æbleskiver mould pans resembling our paniyaram pans and served during the Advert. It is soft , fluffy and makes a wonderful after school snacks for the kids. We have tweaked the recipe and used a mix of oats and flour to make it healthy. Serve the along with a glass of hot milk or a as an after school snack for the kids or as a light dessert at your next home party to surprise your guests. Here are a few more pancake recipes to try : 4.941580756https://www.archanaskitchen.com/mexicano-chocolate-aebleskivers-recipe-danish-chocolate-pancake-puffs
Kerala Style Coconut Milk Stew Pasta Recipe - Indian Style The is a delicious and lip smacking pasta recipe that is cooked in a coconut milk stew and packed with flavors from the vegetables.  The addition of pasta into the Kerala Stew, makes it wholesome and delicious as a one pot dish. You can use any kind of pasta like Spaghetti, Penne or Fettuccine to make this Indian pasta recipe The  is a fusion recipe that we can try at home and make our kids indulge into good and healthy food.  Serve the with   for a weeknight dinner. If you like the Kerala Style Coconut Milk Stew With Pasta Recipe, you can try our other for dinner.4.818681319https://www.archanaskitchen.com/kerala-style-coconut-milk-stew-with-pasta
Delicious Breakfast Anda Ghotala Recipe With Butter Pav is a lip smacking dish made with eggs cooked three ways with  prominent flavours of pav bhaji that is used to make it. They eggs added to the anda ghotala are scrambled eggs, boiled eggs and fried eggs.  Anda ghotala is a popular street food recipe in Surat and now is making its way to the street food in Mumbai and Pune. It is a high protein dish and is loved by people of all ages. Anda Ghotala can be served on its own or along with some pav slathered with butter and a generous sprinkle of pav bhaji masala.  Serve Anda Ghotala Recipe as a brunch along with   and   for a complete meal. 4.927429726https://www.archanaskitchen.com/delicious-breakfast-anda-ghotala-recipe-with-butter-pav
Crunchy Carrot Peanut Raita Recipe - Gajar Moongphali Raita is a refreshing raita recipe where we have used the grated carrots and flavoured the raita with the peanuts, red chilli mixture giving it a nutty taste.  are actually legumes, although they possess qualities similar to other edible nuts such as pistachios and almonds. Peanuts provide high energy and contain high quantities of nutrients, minerals, antioxidants and vitamins. Studies also suggest that roasting or boiling peanuts enhances the antioxidant bio-availability by almost two to four-fold. Serve the  as an accompaniment to  ,   and for a complete weeknight dinner. You can also pack the Raita into a kids lunch box or office lunch box along with a stuffed paratha to make it wholesome. If you like this recipe of Crunchy Carrot Peanut Raita Recipe, here are a few more raita recipes that you can make your everyday meals:4.923897237https://www.archanaskitchen.com/carrot-raita-recipe-with-peanuts-gajar-moongphali-raita
Asian Shrimp Rice Burger Recipe Asian Shrimp Rice Burger Recipe is a burger with Asian notes and elements. The burger bun here is replaced with jasmine sticky rice that is cooked and then shaped to resemble a bun.  The sticky rice bun is sandwiched with a shrimp patty that has simple flavours, but what makes this burger lip smacking is the flavoured mayonnaise that is slathered in between and the burger gets it crunch from the lettuce and onion rings.  A sprinkle of black sesame seeds over the rice bun adds to the crunch too, making them look absolutely scrumptious.  Serve Asian Shrimp Rice Burger Recipe along with   and   for a complete meal. 4.950257290https://www.archanaskitchen.com/asian-shrimp-rice-burger-recipe
Eggless Cake Pops RecipeEggless Cake Pops is a recipe that turns your parties a rocking one. A stylish and colourful pops loved by children as well as adults. It can be stored and enjoyed for days easily. It can be made with variations. You can make it with wheat flour to make it healthy. Serve Eggless Cake Pops Recipe in your parties as a dessert or serve them after a delicious dinner of . If you like this recipe, you can also try other Eggless recipes such as  4.858750299https://www.archanaskitchen.com/eggless-cake-pops-recipe
Beetroot Sambar Recipe - Tangy Beetroot Lentil CurryBeetroot Sambar Recipe is a very traditional South Indian lentil curry made from beetroots that is cooked with tangy tamarind and flavored with homemade  . My father used to make the beetroot sambar almost every Sunday along with potato roast and it continues to be my all time favourite for me and now my children too. Serve Beetroot Sambar along with ,  and for a weekday meal.  If you like this recipe, you can also try other such as4.925720621https://www.archanaskitchen.com/beetroot-sambar-a-tangy-beetroot-lentil-curry
Eggless Peach Cobbler RecipeEggless Peach Cobbler is a delicious dessert recipe which is usually made with eggs to give a good taste to the dessert. It is a classic British dish where ripe peaches are cooked with cinnamon and nutmeg. The tart is filled with these freshly cooked peaches and is served with some ice cream on top.  Serve the Eggless Peach Cobbler with some vanilla ice cream or . You can use any ice cream of your choice for this dessert for your weekend dinner. Here are few more dessert recipes, try them at your home : 4.931537598https://www.archanaskitchen.com/eggless-peach-cobbler-recipe
Thai Style Beansprouts & Raw Mango Salad RecipeThai Style Bean Sprouts & Raw Mango Salad is a flavorsome salad that can be enjoyed during the summer season. Sprouts are nutritious foods that are packed with fiber, vitamins and minerals. This recipe of Beansprouts & Raw Mango Salad is made with a combination of raw mango, Green Moong Sprouts, roasted peanuts flavored with lemon juice and chili oil. The brown sugar in the salad gives it the subtle sweetness and lemon adds the required zing to the salad.  Serve Thai Style Beansprouts & Raw Mango Salad along with   and   for a light weekday lunch. Other recipes that you can try are:4.907784431https://www.archanaskitchen.com/thai-style-beansprouts-raw-mango-salad-recipe
Chettinad Style Tomato Vermicelli Upma RecipeChettinad Style Tomato Vermicelli is a spicy south indian style semiya upma that can be made for a special sunday breakfast. The Tomato Vermicelli is packed with flavors from the tomatoes along with the spices, making it rich and delicious.  Serve the Chettinad Style Tomato Vermicelli along ,  and Sliced bananas. End the south indian breakfast along with a hot cup of . You can also pack this Tomato Semiya upma for a kids lunch box and add the sliced bananas by the side.  If you like this recipe and are looking for more South Indian breakfast recipes, then you can try some of our favorite Upma's4.885205925https://www.archanaskitchen.com/chettinad-style-tomato-vermicelli-recipe
Chettinad Vegetable Biryani RecipeChettinad Vegetable Biryani Recipe is a spicy one pot Biryani that is simple to make and delicious to eat. My father used to love eating this biryani and every other Sunday we used to step outside just to eat this biryani. It took me years to make this exact recipe and now I would like to share this recipe with all of you. Most often biryani is cooked with biryani rice, but at home, I find it really easy to make biryani with Ponni rice or Sona Masuri rice, as it is always available at home and my children love it like that as well. This biryani is a one pot meal and can be prepared in less than 45 minutes.  Serve Chettinadu Vegetables Biryani along with and for a delicious sunday lunch.  If you like this recipe, here are a few more Biryani recipes4.839469579https://www.archanaskitchen.com/chettinad-vegetable-biryani-recipe
Himachali Bhey Recipe - Stir Fried Lotus Stem (Stir Fried Lotus Stem Recipe) is a recipe that hails from Himachal Pradesh. It literally means “In the Lap of Himalayas”. The food in Himachal Pradesh is simple home cooking. There are not much of spices used to make this recipe, making it very simple to make.  Himachal is not just good for its breathtaking view but it also has a lot to offer in food. The type of cuisine that they practice is usually called as the Pahari Cuisine which is unique and flavored with yogurt and cardamom. Serve the along with along with  and  for your comforting lunch or dinner meal. If you are looking for more , here are some:4.888311688https://www.archanaskitchen.com/himachali-bhey-recipe-stir-fried-lotus-stem-recipe
Fizzy Pomegranate Mint Mocktail RecipeThere are multiple ways that we can use Pomegranate to add value to taste and our health and this Fizzy Pomegranate Mint Mocktail Recipe is one of it. It has the fizz of aerated water, sweetness from the pomegranates, a minty flavour to savour the mocktail sip by sip. Serve this Fizzy Pomegranate Mint Mocktail Recipe with appetizer like   and  . If you like this recipe, try more recipes like4.840168244https://www.archanaskitchen.com/fizzy-pomegranate-mint-mocktail-recipe
Ambul Polos Curry - Sri Lankan Jack Fruit Curry Recipe With Pol SambolThe Sri Lankan Jack Fruit Curry Recipe is a delicious curry from made tender green jackfruit. The Ambul Polos Curry is cooked along with freshly made Pol sambol and a Sri Lankan spice powder. Tender jacfruit is a vegetable that is very low in calories and is packed with fibre and minerals.Because of its high fibre content, it makes a great diabetic friendly dish. The seed of the jacfruit is also protein rich and makes a great dish on its own. Serve the Ambul Polos Curry - Sri Lankan Jack Fruit Curry along with and by the side for a wholesome meal. If you like Jack Fruit Curry Recipe, then you must try a few of our other raw jack fruit recipes below.4.911096257https://www.archanaskitchen.com/ambul-polos-curry-sri-lankan-jack-fruit-curry-recipe-with-pol-sambol
Butterscotch Marshmallow Mousse RecipeButterscotch Marshmallow Eggless Mousse is a perfect dessert for mousse lovers. The combination of marshmallows and butterscotch chips makes it soft yet crunchy at the same time. The flavours of butterscotch and marshmallows perfectly blend together to make a delicious drool worthy dessert. Serve this Butterscotch Marshmallow Mousse Recipes are followed by a meal of  ,  .  Other mousse recipes that you can try are:4.088937093https://www.archanaskitchen.com/butterscotch-marshmallow-eggless-mousse
Aamras Ki Kadhi Recipe - Mango Kadhi Recipe is a traditional spicy and sweet Gujarati recipe, a classical preparation of sweet and sour mango juice combined together with few selected ingredients. Perfect for those summer afternoon lunch or serve with rice or roti for lunch pack for any hot day in a year. It is no more difficult to get ripe mango food products. So just whip up some sweet mango pulp with chick pea flour and make to taste this Gujarati variation. Serve  along with , and for a comforting weekday lunch or dinner. If you like this Aamras Ki Kadhi, you can also try other such as4.873846154https://www.archanaskitchen.com/aamras-ki-kadhi-recipe
Malabar Style Ney Pathiri Recipe (Fried Masala Rice Puri) Malabar Style Ney Pathiri Recipe (Fried Masala Rice Puri) is a dish that is made from pathiri which is a bread that is popular in Kerala. Pathiri is made using rice flour and is then cooked on a griddle. But in this recipe, the pathiri is deep fried in oil thus the name “Ney Pathiri” in which “ney” means “oil”. The ground onion and cumin seeds are added to the rice flour dough and then rolled to form puris. The recipe uses rice flour but you can use soaked rice as well and then ground to smooth powder to make the pathiri. Serve the Malabar Style Ney Pathiri Recipe (Fried Masala Rice Puri) along with , to make it a complete meal.  If you are looking for more Malabar Recipes here are some : 4.915169082https://www.archanaskitchen.com/malabar-style-neypathiri-recipe-fried-masala-rice-puri
Nawabi Kofta Curry RecipeThe  is dish from the royal kitchens. Koftas made using potatoes that are stuffed with paneer and dry fruits and simmered in spicy tomato cream gravy, iCurry to makes an absolute delight to your taste buds.  This is a perfect Curry to make for your weekend Lunch and Dinner or when you have guests coming in for meals. Serve the  along with  , ,   and   for a delicious weekend meal. If you like this recipe, you can try other that you can make for your Party Lunch and Dinner:4.795024876https://www.archanaskitchen.com/nawabi-kofta-curry-recipe
Black And Green Grapes Panna Cotta RecipeThe best thing about spring is that you get to eat ! It's always good to eat fruits that are seasonal as you get the best quality at that time. Usually grapes have a sweet and tart taste, but when you buy them in season, they are like sugary sweet and you can't resist yourself from munching them. This can be used as a between-meal snack, in salads, in custards, in fruit cream and many more So this time I tried to use them in a whole different way. One of my favorite desserts is panna cotta and I always experiment with different flavours. Now it was the turn of grapes. I have used both green and black grapes for different coloured layers in my . You can serve this pretty looking delicious dessert after meal and it will surely please everyone. Serve this multi layered  at your fancy  as dessert along with an   meal of   and  If you like this recipe of  , here are a few more you must try. 4.922626026https://www.archanaskitchen.com/black-and-green-grapes-panna-cotta-recipe
Eggless Whole Wheat Tutti Frutti Cake Recipe is a simple loaf cake that is made with whole wheat flour and loads of tutti frutti or candied fruit bits. Despite being whole wheat and egg free, it is light, fluffy and delicious. It is also very easy to make! This humble cake can be a quick and healthy option for your christmas platter. Serve as a dessert after your meal or as a tea time snack with a hot cup of . If you like this recipe, you can also try other Cake recipes such as : 4.713006846https://www.archanaskitchen.com/whole-wheat-eggless-tutti-fruity-cake-recipe
Prawn Cutlets With Sweet Potatoes Wedges RecipePrawn Cutlets With Sweet Potatoes Wedges is a delicious combination of crunchy Prawn cutlets and baked sweet potatoes wedges. You can prepare it during your house parties to serve as an appetiser. Serve Prawn Cutlets With Sweet Potatoes Wedges on its own for a weekend dinner or with as an appetiser in a party. If you like this recipe, you can also try other  4.964630225https://www.archanaskitchen.com/prawn-cutlets-with-sweet-potatoes-wedges-recipe
No Bake Mango Yogurt Cheesecake Recipe With RaspberriesIndian summers are synonymous with mangoes and this No Bake Mango And Yogurt Cheesecake Recipe With Raspberries is a way to eat cool on hot days. This recipe is a celebrative mango dessert recipe that needs no baking, made with hung curd (Greek yogurt) and cream cheese combined and has a goodness of raspberries too. Serve this colourful No Bake Mango Yogurt Cheesecake Recipe With Raspberries as a summer dinner party dessert after a meal of  ,  . If you like this No Bake Mango Yogurt Cheesecake Recipe, here are more cheesecake recipes to satiate your sweet tooth this summer4.897849462https://www.archanaskitchen.com/no-bake-mango-and-yogurt-cheesecake-recipe-with-raspberries
मशरुम करी - Mushroom Curry (Recipe In Hindi)मशरूम करी एक स्वादिष्ट पकवान है जिसे हम दोपहर के भोजन के लिए बना सकते हैं।मशरुम को प्याज-टमाटर ग्रेवी में पकाया जाता है और उसे फुल्के के साथ परोसा जाता है। काजू इस सब्ज़ी को मलाईदार और स्वस्थ बनाता है।  मशरूम करी को , तवा पराठा और कचुम्बर सलाद के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.930332262https://www.archanaskitchen.com/mushroom-curry-recipe-in-hindi
Fig Honey & Paprika Preserve RecipeFig Honey & Paprika Preserve Recipe is a sweet chutney of sorts, made from stewed figs and honey. The interesting part of this recipe is the hint of paprika, that perfectly complements the sweet tones of figs and honey, with a touch of spice and smokiness. Homemade preserves are a great way to include fresh fruits into your diet, by preserving them over longer periods. It is also advisable to make preserves and jams of this kind at home, as store-bought bottled jam is loaded with sugar, preservatives and chemicals.  Did you know: Loaded with minerals, vitamins and fiber, figs are power-packed nutritious fruits. They’re excellent source for vitamin A, vitamin B1, vitamin B2, calcium, iron, phosphorus, manganese, sodium, potassium and chlorine.4.946472019https://www.archanaskitchen.com/fig-honey-paprika-preserve-recipe
Oats Almond Apple Date Smoothie Recipe is filling and a refreshing drink that gives you nutrition and instant energy. Combining dry fruits like dates adds the nourishment and yes it tastes delicious too. On days, when you feel like having just a one dish meal for your Breakfast or are crunched for time, then this smoothie is the way to relieve your hunger pangs. It keeps you energized and full for a long time. It is very easy to make and gets ready in no time.  Serve the  , along with and   for a healthy breakfast. If you are looking for more , here are some that you can make for your Weekday Breakfast: 4.879622345https://www.archanaskitchen.com/apple-almond-date-smoothie
Kavuni Arisi Halwa Recipe (Black Rice Halwa)Kavuni Arisi Halwa or Black Rice Halwa is a traditional halwa recipe prepared by constant stirring of black rice paste in coconut milk and made richer by adding ghee. This is also called as dhol dhol or dodol in Anglo Indian cuisine, which is prepared for Christmas.  Black Rice or Kavuni Arisi is cultivated in northeastern and southern parts in India. Black rice also known as Forbidden Rice is a deep coloured because of the presence of a powerful antioxidant called anthocyanin making this variety of rice the revered amongst all rice varieties. It is difficult to cultivate as the yield is low but because of its nutrient dense properties, it has gained popularity to the level of a superfood. Black rice has been popular in Asia for thousands of years but has been kept out of reach of common folks, only being made available to royalty. In this age, black rice is available in any specialty food stores, so please go ahead and include black rice in your diet to take advantage of all the nutrition it can offer. Serve Kavuni Arisi Halwa as a dessert after a Kerala style meal of   and  If you like this recipe, here are a few more Halwa Recipes4.916432584https://www.archanaskitchen.com/black-rice-halwa-kavuni-arisi-halwa-dodol
Kerala Style Avial Recipe - Onam Sadya RecipeThe  is a traditional dish of the Kerala Cuisine that is made with a combination of root vegetables along with ash gourd and coconut. The flavors of the Avial comes from the use of coconut oil and curry leaves that make an important addition to this dish. The recipe is healthy and quick to make and at home. Serve the along with   and steamed rice for a delicious sunday lunch. Read more of our Kerala recipes:4.927080182https://www.archanaskitchen.com/kerala-avial-recipe
Karnataka Style Tamarind Gojju Recipe Karnataka Style Tamarind Gojju Recipe is a simple and easy to make gravy that is made by simmering tamarind water with chopped tomatoes and jaggery. The water is left to boil till it thickens. Then a tempering of curry leaves and mustard seeds are poured over it to give a tadka. It is usually paired with Khichdi and the traditional karnataka style rice dish called as Huggi. Serve the Karnataka Style Tamarind Gojju Recipe along with Karnataka Style Huggi Recipe along with some .  If you are looking for Indian curry recipes here are some: 4.907680945https://www.archanaskitchen.com/karnataka-style-tamarind-gojju-recipe
Pathare Prabhu Roath Recipe (Semolina Cake)Pathare Prabhu Roath Recipe is a semolina cake recipe that you must try during an evening for tea time snack. It is the perfect counterfoil to spicy tea time snacks as it gently balances the tastes in your mouth so you can enjoy every bite. Roath is made from semolina soaked in milk, sweetened, and then gently spiced with cardamom, nutmeg and a dash of saffron. My earliest memory of roath is eating it in my great grandmother’s house when we visited her. Mothi Aji, as she was called, enjoyed churning out a great variety of delicacies for us to snack on. We used to enjoy great chunks of this cake, served with spicy snacks and some hot coffee. She lived alone, shopped and cooked for herself, eschewing all offers of help until she was well into her nineties. Her zest for life has certainly been passed down to my Aji who is cut from the same cloth. Pathare Prabhu cuisine has been greatly influenced by Western techniques like baking and has adpated a number of dishes that owe their origins to the confluence of these styles. Roath is one such example and I do hope you enjoy it. Serve Pathare Prabhu Roath Recipe (Semolina Cake) along with   and   during tea time. If you like this recipe, try more recipes like4.880654475https://www.archanaskitchen.com/pathare-prabhu-roath-recipe-semolina-cake
Crispy Bakwan Sayur Recipe (No Onion No Garlic Vegetable Fritter)Bakwan is Indonesian vegetarian version of tempura, which is a popular Japanese fritter. Just like making a tempura, you will need to decide on your ingredients, this usually consists of assortment of vegetables. And you will need to prepare your batter. The most common bakwan is the vegetables version, in which shredded cabbage and shredded carrot are the two most popular choice. Here, Bakwan I have made has no eggs, and has no onion and no garlic. If you can handle the heat, bakwan sayur is usually eaten with fresh raw Thai Red Chilies. Take a bite of bakwan, and then a bite of the Red chili! But since this is definitely not for everyone, especially me (and usually little kids), it is also common to dip bakwan in tomato sauce and chili sauce during snack time. Here are few more Indonesian delicacies to try4.962406015https://www.archanaskitchen.com/crispy-bakwan-sayur-recipe-no-onion-no-garlic-vegetable-fritter
Apricot Muesli Coffee Slice RecipeApricot Muesli Coffee Slice Recipe has all the wonderful ingredients in this one slice.  It has a goodness of Muesli providing dietary fibers, Apricots rich in Vitamin A and Vitamin C. The slice contains ragi flour as the base which is again a healthy ingredient and a good source of protein and fiber. The slice is baked and can be stored in the refrigerator as your healthy snack which you will crave to eat during the evening time. Serve the Apricot Muesli Coffee Slice Recipe as a healthy snack after school or during the Tea Time with hot cup of Tea.  If you are looking for more After School Snack here are some : 4.943627451https://www.archanaskitchen.com/apricot-muesli-coffee-slice-recipe
Karwar Style Yerappe Ani Recipe- Rice and Black Split Gram Fried Dumpling is a simple rice preparation which is different to your normal Dosa or Idli preparation. These are cooked in a Yerappe Pan which is popularly called as Kuzhi Paniyaram pan in Tamil Nadu. The Yerappe Ani is shallow fried with little oil and cooked till it is golden brown on either side. These are preferred as a breakfast dish in Karwar. Serve the along with   to enjoy your breakfast.  If you are looking for more Breakfast recipes here are some : 4.608374384https://www.archanaskitchen.com/karwar-style-yerappe-ani-recipe-rice-and-black-split-gram-dumpling-recipe
Arugula Watermelon and Feta Salad Recipe is a light summer salad made with fresh summer ingredients. Lovely arugula leaves, peppery in taste are mixed along with juicy crunchy watermelon pieces and tossed in a tangy spicy dressing of tabasco sauce, red wine vinegar and a dash of honey to balance out all the flavours.  Serve this along with   and   for a light summer snack. 4.968701095https://www.archanaskitchen.com/arugula-watermelon-and-feta-salad-recipe
Bisi Bele Bath Recipe - A Spicy Mixed Vegetable Sambar Rice also known as the spicy mixed vegetable sambar rice is a traditional south indian dish made from cooked rice and lentils, mashed along with a spicy tamarind and vegetable curry/sambar that is simply delicious. Serve this delicious dish from southern india along with a for lunch or dinner. With just a little preparation you sure can get satisfied tummies. Other rice recipes that you can try are:4.727971614https://www.archanaskitchen.com/bisi-bele-bath-recipe-a-spicy-mixed-vegetable-sambar-rice
Nimki Aloo Anardana Curry Recipe - Potato And Nimki Curry is a combination of all my favorites: potato, crunchy nimki with sweet spicy and chatpata flavours in a gravy form. Its one of the delicious and lip smacking potato based recipe. Its amazingly tangy and sweet (from dried pomegranate seeds powder), crunchy (from nimki or namak para) and with a hint of fennel seeds powder (saunf), it surely amazes your taste buds. Do try this recipe at home and let us know how you liked it? Serve  along with , and for a weekday meal with your family. If you like this recipe, you can also try other for your vegetarian lunch or dinner:4.937888199https://www.archanaskitchen.com/nimki-aloo-anardana-curry-recipe-potato-and-nimki-curry
Restaurant Style Phool Gobhi Masala RecipePhool Gobi or Cauliflower is one of our favourite vegetable for winter and for a spicy alternative you may always try to make like punjabi restaurant style preparation. is a semi dry popular vegetarian recipe that pairs well with rice and roti speaks enough for North Indian tasty cuisine. If you want to change the taste keeping the base recipe intact then try with a varied tempering of different cuisine. Shallow fried in mustard oil and having flavours of garlic ginger paste, garam masala and the redness of kashmiri chilli powder, it is mouthful to taste and lovely to eat. Serve  along with  ,   and for a dinner meal. If you like this recipe, take a look at more such as:4.895665172https://www.archanaskitchen.com/restaurant-style-phool-gobhi-masala-recipe
Golden Turmeric Almond Saffron Milk Shot Recipe is a heritage recipe to stay up healthy. This combines sweet warm milk with the zing of ginger, cinnamon and green cardamom along with saffron and golden turmeric to bestow with medicinal properties. Beneficial to common cold and cough, this Golden Turmeric Almond Saffron Milk Shot Recipe is best had before sleep or instead of tea during evening. Here are more natural home remedial recipes to try4.853372434https://www.archanaskitchen.com/golden-turmeric-almond-saffron-milk-shot-recipe
Bhel Puri Recipe - An Indian Street Food And Tea Time Snack  is a simple and easy snack that is made from puffed rice combined with a variety of raw salad ingredients. Bhel Puri is most often made with just basic ingredients like tomatoes, potatoes, cucumber, onions, green and tamarind chutneys, sev and papdi. Puffed Rice is also called as Mumra or Moodi or pori in different parts of india and can be combined with a variety of ingredients making it tangy and spicy. Bhel Puri was originally a Gujarati fast food now synonymous as Indian street food. Bhel Puri is best consumed as soon as it is made. If left for a while, the juices from the tomatoes, chutneys, etc. combine to render the sev and puffed rice soggy. Much of the fun of eating Bhel Puri is in the crunchiness. It can even make a quick and light weeknight dinner. Serve the along with as a tea time evening snack.  If you like Indian Street Food, then you must try some other that can be made on a Rainy Day:4.879104317https://www.archanaskitchen.com/mumbai-bhel-puri-spicy-puffed-rice-salad
Aloo Amritsari RecipeAloo Amritsari Recipe (Navratri Fasting/Vrat Recipe) is a one pot dish made with cubed potato and cooked with sauteed onion, tomato and flavoured with Indian spices. It is an authentic delicacy of Punjabi Cuisine. Amritsari aloo is easy and quick to prepare and also a comforting dish to be eaten during a meal time. Aloo having a good amount of starch and an excellent source of Vitamin C will energise your body. You can serve it along with Ajwain Puri and to make it a complete meal. If you are looking at North Indian Dry Subzis here are some of our favourites:  4.820657277https://www.archanaskitchen.com/aloo-amritsari-recipe
Pasi Paruppu Kosumalli Recipe (Spiced Lentil Salad Recipe)Pasi Paruppu Kosumalli Recipe (Spiced Lentil Salad Recipe) is a simple salad made using soaked moong dal lentil mixed with an assortment of cucumber, carrot, and coconut and tempered with Indian spices.  The salad is usually made during an auspicious festival like Navaratri(Gollu) in the Southern region of India.It is served as a side dish to be relished while eating a meal. There are many variations that can be made with the type of vegetable being used. This recipe is the traditional way of making Kosumalli in most South Indian households. Serve your fresh Pasi Parupu Kosumalli Recipe (Spiced Lentil Salad Recipe) during lunch or relish it as a quick snack. If you are looking for more salad recipes here are some of our favourites:  4.883668904https://www.archanaskitchen.com/pasi-parupu-kosumalli-recipe-spiced-lentil-salad-recipe
Tofu & Shrimp Salad Recipe With Balsamic Dressing is one of the most finest salad with a plethora of flavours. the dressing for the salad is made with balsamic vinegar, olive oil, sugar and red chili flakes. It compliments the flavours of all the vegetables and shrimps beautifully.  This salad is rich with lots of vegetables like bell peppers, lettuce, beetroot, cabbage and radish. Rich is flavors along with nutrients, fibers etc, this salad makes an amazingly, colorful side in your meal parties. Serve along with  . Take a look at more Shrimp recipes that you could try.4.920754717https://www.archanaskitchen.com/tofu-shrimp-salad-recipe-with-balsamic-dressing
Summer Lettuce Salad with Cucumber, Tomato & Feta Recipes a healthy side dish that can be added into your everyday meals. The salad has some freshly torn iceberg lettuce, sliced tomatoes, crunchy cucumber that is tossed in a tangy olive oil and lemon dressing. The salad is then topped with some salted feta cheese on top to balance the whole flavour. Serve the    along with and to create and delicious dinner.  If you are looking for more Salad Recipes here are some : 4.934573003https://www.archanaskitchen.com/green-leaf-salad-with-cucumber-tomato-feta-recipe
Delicious Arabic Sweet Kunafa Recipe (Knafeh)The Arabic Sweet Kunafa Recipe (Knafeh) is the royal and most celebrated dessert in middle east. It is prepared by filling cheese, cream, fruits or chocolate and soaked in sugar syrup. It is called "The Queen of Arabic desserts" and makes a great dessert that you can serve after a traditional Mughlai or Middle Eastern Meal. If you like Middle Eastern Foods, then you must try some of our favorites:4.846603981https://www.archanaskitchen.com/delicious-arabic-sweet-kunafa-recipe-knafeh
Oven Baked Rice Casserole Recipe Oven Baked Rice Casserole Recipe is a lip smacking main course dish.  The casserole has a layer of this simple herb rice tossed in bell peppers and fresh parsley, the next layer is a medley of various veggies that are pan roasted in olive oil, the third layer is a creamy and spicy sauce made with some garlic, basil and tomatoes, with added richness from the cream and milk.  These layers are finished off with a generous topping of mozzarella cheese and then baked.  Makes a perfect weekend meal for your family and friends or great to be served at dinner parties too.  Serve Oven Baked Rice Casserole Recipe along with   followed by a dessert of   for a lovely Sunday brunch.4.927687168https://www.archanaskitchen.com/oven-baked-rice-casserole-recipe
Green Apple, Radish & Pepper Salad RecipeGreen Apple, Radish & Pepper Salad Recipe made from fresh produce like crunchy fresh green apple and tomato, seasoned with a unique sesame oil and ginger, which gives it a freshness, quite different from the ordinary. The use of plump red table radish, white radish, red tomatoes, broccoli, onion, a little red cabbage and bell peppers of makes this salad a feast to the eyes and a colourful bowl of incredible health value. Since the vegetables are varied, crunchy and full of flavour, the salad is simple, yet packs its own punch in terms of complementing the flavours perfectly. Serve Green Apple, Radish & Pepper Salad on a hot day and it can make a refreshing meal all on its own or you could also serve it as an accompanying side for a meal of Pasta or Pizza. Other recipes that you can try are:4.943620178https://www.archanaskitchen.com/green-apple-radish-pepper-salad-recipe
Avocado Quinoa Breakfast Muffins RecipeAvocado Quinoa Breakfast Muffins are the best breakfast muffins as they serve a perfect amount of protein for the whole day. These muffins are light, airy and fluffy in texture and taste delicious fresh out of the oven. Quinoa flour is a great addition of protein to these muffins. In this recipe, avocado acts as a substitute for butter, it creams and soften the muffins. Quinoa and Avocado make for a deliciously healthy combination given their individual nutritional properties like good fat, high protein, et al. Serve Avocado Quinoa Breakfast Muffins warm with   and   for a hearty breakfast, or you can also store them and serve later as an evening snack along with  . Other recipes that you can try are:4.883561644https://www.archanaskitchen.com/avocado-quinoa-breakfast-muffins
Chocolate Filled Pumpkin Cupcake Recipe With Raspberry ToppingChocolate Filled Pumpkin Cupcake Recipe is a delicious recipe that can be made for special occasions and festivals. The cake is made from Pumpkin puree and filled with Chocolate Ganache, dessicated coconut and spices like nutmeg and cardamom topped with raspberry topping. These Chocolate Filled Pumpkin Cupcakes are quick to make and also a great quick way to impress your guests at your next dinner party. Some other cupcake recipes that you can try are:  4.948148148https://www.archanaskitchen.com/chocolate-filled-dessert-cups-with-raspberry-topping
Chickpea Flour Crepes Recipe With Salad And Chutney SpreadChickpea flour crepes are easy to prepare recipe. It is mildly spiced make it a brilliant breakfast item. Chickpea Flour Crepes With Salad And Chutney Spread with a nutritional breakfast or snack recipe having the goodness of colorful vegetables wrapped inside. Serve Chickpea Flour Crepes Recipe With Salad And Chutney Spread along with a glass of   or a glass of   for kids lunch box or as an after school snack. Explore more of our crepe recipes here: 4.879581152https://www.archanaskitchen.com/chickpea-flour-crepes-recipe-with-salad-and-chutney-spread
Eggless Traditional Christmas Cake Recipe - Vegan Optionsis rich in dried fruits and nuts, marinated in brandy is delicious and a must bake for every baker. There are many different ways of making this cake and this one is much close to the original, but a quick recipe. Typically the fruit and brandy mixture is made to sit for a month or even more like a year. Then the cake is made to soak in more brandy after it has been baked for about 2 - 3 weeks. You can add a chocolate glaze to the cake topped with cherries or almonds or both. Delicious! Serve the  along with   and   to compliment the cake for your evening.  If you like this recipe, explore more cake recipes4.883975433https://www.archanaskitchen.com/traditional-christmas-cake-with-an-eggless-cake-recipe
The Bread Pudding Recipe with Baileys Irish CreamThe Baileys Irish Cream Bread Pudding is a great winter dessert that is baked along with mashed bananas and chocolate. The warm pudding along with the walnuts and the addition of Baileys Irish Cream makes this an absolute favourite.  Serve the The Bread Pudding Recipe with Baileys Irish Cream as a party dessert after a meal of   and  .  If you are looking for more bread pudding recipes here are some : 4.916430020https://www.archanaskitchen.com/the-baileys-irish-cream-bread-pudding
Tamil Nadu Style Masala Dal Vada RecipeTamil Nadu Style Masala Dal Vada recipe is a perfect monsoon snack. This is an easy version and a lovely lip-smacking vada recipe which is made with spiced chana dal and rice flour. These can also be made in Kuzhi paniyaram Pan to make it not deep fried and healthy.  Serve this Masala Dal Vada recipe with on a damp and rainy evening to get the best feel out of it! You can also pair it up with a creamy  .  Would you like to explore more Monsoon recipes? Check here for more!4.947058824https://www.archanaskitchen.com/baked-masala-dal-vada-recipe
Roasted Beet & Walnut Dip Recipe is a quick, simple and nutritious recipe that can be served as a dip or as a spread for wraps or even sandwiches. The beets in this recipe are not roasted the traditional way in the oven, but they are part steamed and part roasted in a wok. The roasted beets are combined with spring onions, just one clove of garlic and walnuts that add to the density and taste makes this dip delicious and wholesome. The Roasted Beet & Walnut Dip Recipe make a great dip for your party appetizers or it can be spread on any kind of bread and added to a sandwich.  Serve the Roasted Beet & Walnut Dip Recipe along with to enjoy your Snack.  If you are looking for more Dip recipes here are some:  4.936605317https://www.archanaskitchen.com/roasted-beet-and-walnut-dip-recipe
Vegan Hot Chocolate RecipeVegan hot Chocolate Recipe is a cup of warm chocolatey drink which is all you need to perk up your mood up from a long and tough day. Time to put your feet up and relax with a warm cup of deep and rich hot chocolate with less calories. Being vegan is an added wonder to this rich hot chocolate recipe. Serve vegan hot chocolate recipe with or  during evening. If you like this recipe, take a look at more of our vegan recipes that might interest you4.904761905https://www.archanaskitchen.com/vegan-hot-chocolate-recipe
Kesar Pista Mango Ice Cream RecipeKesar Pista Mango Ice Cream is and interesting dish where sugar in the recipe has been substituted with honey, you can also use date syrup, it’s not only very healthy alternative to sugar its rich in iron.Almost everyone in the world likes mangoes but if you come across some who don’t this is a must try recipe to have a dessert during the summer.You can make this recipe richer by adding figs and honey along with dry fruits like almond,walnuts,cashews and raisins of your choice. Serve the Kesar Mango Pistachio ice cream for your dessert along with   and  . Here are few more mango recipes which you can try at your home.4.969151671https://www.archanaskitchen.com/kesar-pista-mango-icecream-recipe
Coconut Chocolate Balls Recipe is a perfect homemade dessert that is delicious and can be made for special occasions. You can also gift these small treats to your loved ones during festivals. The best thing about this recipe is that it can be prepared with three basic ingredients. It's easy to make and your kids will love this recipe. And if you love coconut, you will just not stop at one or two. Serve Coconut Chocolate Balls during festivals to your guests with other snacks and mithais like , and . You can also pack in gift boxes and gift them to your friends and family on If you like this recipe, you can also try other chocolate recipes that you can make in your kitchen:4.941818182https://www.archanaskitchen.com/coconut-chocolate-balls-recipe
Poblano Chili Rellenos Recipe - Baked Cheese Stuffed Chilies  Poblano Chili Rellenos is a Mexican dish that is served by deep-frying cheese stuffed poblano chili in a simple batter. Poblano is a variety of chili which is mild in taste. The stuffing inside the chili can be of the different variety, from mixed vegetables to cheese. To provide the healthy twist to this recipe, we baked this chili without dipping in the batter. Poblano Chili Rellenos can be served on its own as a party appetizer or stuff inside the taco shells and tortilla wraps along with salad for a Mexican dinner.  Serve the Poblano Chili Rellenos Recipe (Baked Cheese Stuffed Chilies) along with   and end with a    as a dessert.  If you are looking for more Appetizer here are some: 4.917599186https://www.archanaskitchen.com/poblano-chili-rellenos-recipe
Sweet and Spicy Pineapple Paneer Tikka Tawa Pizza RecipePineapple Paneer Tikka Tawa Pizza Recipe is similar to the pan pizza you get in a Dominos or a Pizza restaurant. It is packed with flavors from the tikka masala and the addition of pineapple and paneer gives it a Indian touch to the pizza. Serve the Pineapple Paneer Tikka Tawa Pizza Recipe along with and  to make it a delicious weekend dinner.  If you liked the Pineapple Paneer Tikka Tawa Pizza Recipe, then try out our other Pizza Recipes4.909638554https://www.archanaskitchen.com/pineapple-paneer-tikka-pizza-recipe
Curd Rice Thayir Sadam (Dahi Bhaat) - For Babies & Toddlers Over 10 MonthsIt is a universal fact that all babies love The smooth creamy texture of and the subtle sweetness of it, makes them want more than just one bowl a day. Curd/yogurt is the best that nature has to offer and keeps the gut of the person consuming it healthy. It helps generate good bacteria and aids in proper digestion of food consumed.  So this classic Indian recipe of , also known as t is perfect meal to start off with for babies/toddlers who are 10 months and above. Around the time babies/toddlers turn one year old, they tend to show preferences towards the meals/food that they like. So it is important to include curd as part of their diet and one way is to include Curd rice in it.  Serve Curd Rice to over 10 months along with a vegetable like  for a complete meal.  If you like this recipe of Curd Rice for Babies, here are a few more Baby/Toddler Food recipes4.952566096https://www.archanaskitchen.com/curd-rice-thayir-sadam-dahi-bhaat-for-babies-over-10-months
Lemon Rosemary Sauce Baked Penne Pasta Recipe has a totally different flavour as compared to the regular pasta dishes you have eaten. Both the key ingredients in the dish; lemon & rosemary has to be added in the right quantities and they act as a lifting agent for each other. You can have it without baking as well in a regular pan method, but melted and baked cheese takes this pasta to a whole new level. This baked pasta is a must try if you love refreshing lemony pasta. Serve this  along with   and   for a weekend get together with family and friends. If you like this recipe, take a look at more recipes like4.941287879https://www.archanaskitchen.com/lemon-rosemary-sauce-baked-penne-pasta-recipe
Banarasi Chooda Matar/Chura Matar RecipeIf you are bored of making Poha the usual way, try this simple yet delectable Poha prepared in a royal way. Also known as Chura Matar, is a Banarasi twist on the usual Poha. It is a winter delicacy of the place though, when the markets are flooded with the winter produce - Green Peas/Matar. It is loaded with desi ghee, milk/cream and garam masala, making it very flavorful and very different from its Maharashtrian cousin Kanda/Batata Pohe. It is a street snack available in Banaras during winters. Serve Banarasi Chooda Matar/Chura Matar with hot for a royal breakfast. You can also try other similar recipes such as  4.912674348https://www.archanaskitchen.com/banarasi-chooda-matar-chura-matar-recipe
Rich Dark Chocolate Mousse RecipeThe Rich Dark Chocolate Mousse is a delicious holiday party food recipe that is made from dark chocolate and whisked up cream and and egg whites. It tastes great with a strawberry compote and may be some whipped cream to top off. I have also shown you in the recipe below on how to make an eggless chocolate mousse. It is simple and a quick recipe and equally delicious too. I have also used the  , which is a very high quality vanilla extract which derives its signature flavour from the finest imported vanilla beans grown in Madagascar Serve this Dark Chocolate Mousse after a meal of  ,  .  Other Mousse recipes that you can try are:4.790748899https://www.archanaskitchen.com/rich-dark-chocolate-mousse-recipe
Homemade Harissa Paste RecipeThe Homemade Harissa Paste Recipe is a versatile condiment/chutney that one must make to flavor a variety of dishes. Traditionally the red chilies used in a harissa is from a Northwest African chile pepper, but using local red peppers and dehydrated chillies also works well to get the flavors very similar to the original. There are a variety of recipes you can make with the Harissa Paste, from Pizzas to Pastas to Salads and many more. Here are a few recipes that you can make with harissa paste4.907606360https://www.archanaskitchen.com/homemade-harissa-paste-recipe
Peri Peri Fish Fingers Recipe is a fun food that is a must try for your party appetizers. Fish is one of the safest way to gain good fats/protein for your body. The fish fingers are coated three times with seasoned flour, egg and then crumb coated which is what gives the fish fingers a crispy and crunchy texture. Once the fish fingers are fried, they are tossed well with a spicy peri peri masala. When you make these at home, you will notice them that everyone will be interested to try it out and it will vanish in no time. Serve the along with a or  or a salad by the side to enjoy your starters.  If you are looking for more here are some : 4.930110101https://www.archanaskitchen.com/peri-peri-fish-fingers-recipe
Caramelized Ripe Plantains Without Added Sugar Recipe (Caramelized Nendran)Caramelized Ripe Plantains without Added Sugar (Caramelized Nendran) is a delicious and super easy recipe. The traditional recipe for ripe plantain fry makes use of loads of ghee and sugar and is fried in more oil. But this dish is a healthy version which uses absolutely no added sugars and very less oil. The plantains are allowed to caramelize in its natural sugars to be sweet. Serve these caramelized ripe plantains , topped on waffles or drizzled with maple syrup or honey, or simply devour these chewy treats one after the other on a fork. Here are a few more recipes that you can do with banana4.932935917https://www.archanaskitchen.com/caramelized-ripe-plantains-without-added-sugar-recipe-caramelized-nendran
Whole Wheat Almond Bars RecipeWhole Wheat Almond Squares are delicious little cakes made with whole wheat flour and ground almonds. These almond bites make a wonderful option as an after dinner dessert or a tea-time snack. Cinnamon powder and cardamom powder are used to add flavour to these delicious cakes along with vanilla essence. You can pack these Whole Wheat Almond Squares into the school snack box too. Serve  along with   as an after school snack. If you like this recipe, you can also try other Energy Bars such as4.866643085https://www.archanaskitchen.com/whole-wheat-almond-squares-a-healthy-snack
Eggless Saffron Yogurt Mousse Recipe With Cardamom & NutsEggless Saffron Yogurt Mousse Recipe With Dry Fruits is a fusion dessert of a creamy mousse made with yogurt flavoured with spices like saffron and cardamom. These spices not only lend their flavour to the dessert but also their aroma instantly lifts up the dessert.  The hint of rose water added to the mousse, scents it up beautiful along with the saffron.   This dessert can be made in shot glasses and kept ready for dinner parties, ready to be served.  Serve Eggless Saffron Yogurt Mousse Recipe after a meal of  4.948228883https://www.archanaskitchen.com/eggless-saffron-yogurt-mousse-recipe-with-cardamom-nuts
Thelivu Rasam RecipeRasam is an common recipe prepared everyday in most South Indian households. \ Thelivu Rasam is a rasam with no residue. It is clear and is an excellent digestive soup like recipe to include it into our diets. Thelivu rasam is made with toor dal water, tamarind, tomatoes, garlic, green chillies and more, which makes it deliciously flavourful. Serve the Thelivu Rasam Recipe along with Steamed Rice, ,  and   for a complete weeknight dinner. If you like this recipe, try more recipes like4.946251129https://www.archanaskitchen.com/thelivu-rasam-recipe
Zucchini Paratha RecipeZucchini Paratha Recipe is a healthy option of including zucchini in your breakfast. Zucchini stuffed paratha is a comforting dish to start a busy day. Make this easy zucchini paratha and serve it with instant . Here are more paratha recipes for you to try4.886629165https://www.archanaskitchen.com/zucchini-paratha-recipe
Zucchini & Red Pepper Muffin RecipeZucchini & Red Pepper Muffin Recipe are great bites that make great appetisers for parties. You can also serve them along with a salad to turn these muffins into a light supper. These cheesy savoury bites are best eaten when fresh out of the often. Keep the dough for the muffins handy and bake them when you are ready to serve.  Serve the Zucchini & Red Pepper Muffin Recipe along with   or a relish or even the plain tomato ketchup. If you like this recipe, try more recipes like4.876404494https://www.archanaskitchen.com/courgette-red-pepper-muffin-recipe
Aubergine And Cranberry Beans Dip RecipeFor the last few days it is cloudy and rainy in Singapore. As usual we land up in having some good snacks for tea time. Since I am more in favor of baked snacks rather than deep fried we generally have Baked variety of Chips with Aubergine & Cranberry beans dip. It’s an easy dip where Roasted & smoky Aubergine, cranberry beans, parsley, roasted sesame seeds, salt & lemon juice are blended together. If you are an Aubergine lover you would surely like it. The smoky smell of Aubergine dominates the taste and to add a slight tanginess we will add few lemon juice drops. Cranberry beans is added so that the dish gets some protein added. You may replace cranberry beans with rajma (Kidney beans) if you do not have them. Adding sesame seeds enhances the tastes. Serve Aubergine And Cranberry Beans Dip along with for tea time snacks or . If you like this recipe, you can also try other Aubergine recipes such as4.610714286https://www.archanaskitchen.com/aubergine-and-cranberry-beans-dip-recipe
No Bake White Chocolate Cheesecake RecipeNo Bake White Chocolate Cheesecake has a filling of cream cheese with predominant flavours of white chocolate. The rich taste of white chocolate along with some whipping cream is spooned over a graham cracker crust in this airy no-bake cheesecake. Try this at home and we are sure you will make it again and again on special occasions.  The citrusy notes from the orange zest and lemon zest add great flavour to the cheesecake.  Serve No Bake White Chocolate Cheesecake as dessert after a meal of   or  .  If you like this recipe, you can also try other Cheesecake recipes such as4.910112360https://www.archanaskitchen.com/no-bake-white-chocolate-cheesecake-recipe
Kerala Special Mambazha Puliserry RecipeMambazha Puliserry is an unique and special dish of Kerala. This dish is specially prepared on the auspicious day of Onam. However, the best time to prepare this dish is when mangoes are in season. Whole ripe mangoes are cooked in a coconut- sour curd spicy gravy. The pulissery has a burst of different flavours like sweet, sour, spicy and is a perfect accompaniment to hot rice, idiyappam and even dosa. Authentic pulissery uses small whole mangoes. You can however use sliced mangoes too. Try this recipe before the mangoes go out of season. Serve Kerala Special Mambazha Puliserry with and for a delicious weekday meal. If you like this recipe, you can also try other Mango recipes such as  4.856459330https://www.archanaskitchen.com/kerala-special-mambazha-puliserry-recipe
Karnataka Style Mangrasa Recipe - Raw Mango Chutney Recipe also known as Mangrasa is a deliciously tangy, sweet and spicy chutney made with the last of the mangoes available in market - the Gini Moothi cultivar or Totapuri Mangoes that are available almost towards the ending of Mango season. This is a famous chutney that can be had as an accompaniment with , dosa or Serve Karnataka Style Mango Rasa Recipe | Mangrasa along with and for breakfast. If you like this Karnataka Style Mango Rasa Recipe, try more Mango recipes like4.859201774https://www.archanaskitchen.com/karnataka-style-mango-rasa-recipe-mangrasa
Pumpkin Cheesecake RecipeCheesecake is a delicious dessert that has a unique texture that is so fine and the flavours get released on to your taste buds the more you keep it from swallowing. I have made these bits of Pumpkin cheesecake bars that will be loved by all, regardless of age group. Prepare this pumpkin dessert during get togethers or during weekend dinner with your family. Get all cozy and dedicate ample time to savour this dessert. Serve Pumpkin Cheesecake Recipe as a dessert after a scrumptious meal of   or likely. If you like this recipe, try more recipes like4.879795396https://www.archanaskitchen.com/pumpkin-cheesecake-recipe
Rose Greek Yogurt Dessert Recipe With Pista & Coconut Rose Greek Yogurt Dessert Recipe With Pista & Coconut is a delicious refreshing dessert. Made with a flavour combination of rose, pista and coconut that go so well together.  Layers of smooth refreshing rose greek yogurt, a bit of a crunch and nuttiness from the pistachio crumble, and a lovely bite and toasted aroma from the coconut, this dessert is all you need at the moment.  Serve Rose Greek Yogurt Dessert Recipe With Pista & Coconut as a dessert after a meal of   or  . 4.958230958https://www.archanaskitchen.com/rose-greek-yogurt-dessert-recipe-with-pista-coconut
Carrot And Beans Poriyal Recipe For Babies And ToddlersCarrot And Beans Poriyal recipe is a delicious poriyal /sabzi recipe that you can fed to your babies and toddlers who are over the age of 10 months. The combination of sweet carrots and soft yet crunchy beans is a great combination that your baby/toddler will love while eating it along with a plate of soothing curd rice.  In this recipe, we have used mustard seeds and curry leaves in the tempering along with a pinch of asafoetida. Asafoetida is a great ingredient that you can introduce your child to as he/she will learn to appreciate the taste of it through poriyals or sabzis.  Serve this Carrot & Beans Poriyal as a side dish along with   or   for a wholesome and healthy meal. If you like this recipe of Carrot & Beans Poriyal, here are a few more Poriyal recipes your can try4.967213115https://www.archanaskitchen.com/carrot-and-beans-poriyal-recipe-for-babies-and-toddlers
Plum Clafoutis Recipe - French Style Batter PuddingClafoutis is a classic French batter pudding traditionally made with cherries. You can also use blueberries, raspberries, strawberries, peach, pear or plums to make this delectable dessert. This recipe uses plums and rosemary. The tart plums pair well with the sweet, fresh, aromatic rosemary leaves. Choose firm plums so that the slices hold up their shape when baked. This quick and simple dessert can be served on its own or with a scoop of ice cream or whipped cream. Plum Clafoutis make for a great after Party dessert. Serve Plum Clafoutis Recipe after meal of  ,   and  .  Other recipes that you can try with plums are:4.938356164https://www.archanaskitchen.com/plum-clafouti-french-style-batter-pudding
Italian Open Toast Recipe With Grilled Ham, Cheese & OlivesHam sandwiches are everyone's favourite kind of sandwich. Top it with some cheese and mix it with some Italian flavours then you get the best ham sandwich ever. The addition of the pasta sauce and the olives along with the grilled ham, makes this open toast a treat. This open toast sandwich is a crowd pleaser and you can even serve them for a party as appetizers. They are quick to make and baking helps you get a perfect melting cheese on these open ham sandwiches. Serve the  If you like this recipe, you can also try other Breakfast recipes such as4.950248756https://www.archanaskitchen.com/italian-open-toast-recipe-with-grilled-ham-cheese-olives
Homemade Pani Puri Recipe -Calcutta Style Puchka RecipeCalcutta Style Puchkas also known as Pani Puri and Golgappa is a simple and delicious recipe to make at home. This recipe is inspired from the streets of Calcutta. These Pani Puri or Puchka as they are called in Calcutta are the best street food you can have in India on a hot summer day, a rainy day, a gloomy day, basically a day you want your mood to be uplifted. It is a spicy, tangy and thirst quenching street food that brings people together from all communities in India on the streets. I have in this recipe linked how to make homemade Puri for the Pani Puri as well. After years of experimentation, I have arrived at simply the best Puri's you can ever make at home. If you have never tried Pani Puris or Golgappas or Puchka at home, then it's better you try them on the streets of India to understand its true flavors. As I mentioned this recipe is the Calcutta Style Puchka that you will find on the streets of Calcutta. If you like Indian Snacks & Street Food, you must try some of our favorites like 4.842356471https://www.archanaskitchen.com/calcutta-style-puchka-pani-puri-gol-gappa
Stir Fried Honey Parsnip Recipe With HerbsStir Fried Honey Parsnip Recipe With Herbs is a one dish you will make over and over again. Parsnips are root vegetables like carrot and radish. They are sweeter when matured and perfect for roasting or eating raw in salad. This recipe of parsnips is a combination of sweet and nutty stir fry. Parsnips are rich with minerals and potassium. Serve the Stir Fried Honey Parsnips With Herbs as a side dish along with  . Other recipes that you can try are:  4.926829268https://www.archanaskitchen.com/stir-fried-honey-parsnip-recipe-with-herbs
Herbed Egg Canapé Recipe with Dijon MustardThe Herbed Egg Canapé Recipe with Dijon Mustard is a classic Thanksgiving Recipe made with hung curd/greek yogurt, a little Dijon mustard and lots of herbs, making it light and tangy. What makes this Canapé exquisite is the use of sharp but sweet red onions and the mild heat from the paprika brings about a flavor explosion. Serve Herbed Egg Canapé Recipe with Dijon Mustard in the evening along with   or . If you like this recipe, try more canape recipes like4.861168670https://www.archanaskitchen.com/egg-salad-canapes-a-summer-favorite
Low Fat Vegetable Dip Recipe with HerbsThe Low Fat Vegetable Dip Recipe with Herbs is a fancy way to serve your dips for the holiday parties. The freshly cut vegetables served in individual shot glasses with your favorite dressing makes for an easy, healthy, elegant appetizer. This Low Fat Vegetable Dip Recipe is made from sour cream, yogurt and mayo when combined with herbs makes a refreshing dip for parties. Serve Low Fat Vegetable Dip Recipe with Herbs with   or chopped fresh vegetables as such. If you like this recipe, try more recipes like4.924163723https://www.archanaskitchen.com/veggie-shooters-a-low-fat-dip-with-vegetables
Himachal Pahari Style Teliah Mah Recipe (Brown Horse Gram Curry) Himachal Pahari Style Teliah Mah Recipe (Brown Horse Gram Curry) is a simple lentil preparation that uses horse gram, it is cooked in a spicy yogurt curry. The masala used in this recipe are very simple as the pahari cuisine is all about simple cooking with whatever ingredients they have in their house. The cuisine hails from the snow Cap Mountains of himachal where cooking exotic food is very minimal. Their main dish would be a simple dal with firewood cooked rotis. Serve the Himachal Pahari Style Teliah Mah Recipe along with or and a along with a glass of . If you are looking for more curry recipes here are some :   4.935074356https://www.archanaskitchen.com/himachal-pahari-style-teliah-mah-recipe-brown-horse-gram-curry
Insalata Caprese Salad RecipeThe Insalata Caprese Salad Recipe is a fresh salad made from ripe red tomatoes and super soft and fresh mozzarella cheese. In my visit to Italy in the Summer of 2014, there was not one meal that went by without having this salad. The term Caprese, came from Capri, which is very famous for its fresh tomatoes, lemons and cheese. The  If you are looking for more appetizer recipes, here are a few more4.892420538https://www.archanaskitchen.com/insalata-caprese-salad-recipe
Maple Sweet Potato Bread RecipeMaple Sweet Potato Bread Recipe is wholesome breakfast bread that is spiced with cinnamon and nutmeg. The addition of oatmeal, sweet potato and maple, gives the bread its texture and subtle sweetness. The chia seeds and pecans provide the much-required crunch to the bread, making it a perfect teatime bake. Serve the bread as a quick and wholesome weekday breakfast along with some fruits or you can also serve them with a scoop of vanilla ice cream for the Dessert. Sweet Potato is loaded with iron, fiber, and minerals. They are a good source of vitamins B6 and C. Besides simple starches, raw sweet potatoes are rich in complex carbohydrates, dietary fiber and beta-carotene.  If you are looking for more Homemade bread here are some:4.924349882https://www.archanaskitchen.com/maple-sweet-potato-bread
Rustic Cottage Pie With Mushroom Sauce RecipeThe Rustic Cottage Pie With Mushroom Sauce Recipe is an incredible one-pot meal that is perfect for lunch or dinner. The Cottage Pie also sometimes known as the Shepherds Pie is made from vegetables that are baked with a sauce and crusted on the top with some mashed potatoes. There are multiple variations to this pie and you can experiment with a great number of fillings. The Rustic Cottage Pie With Mushroom Sauce is a perfect combination of subtle and spicy flavors blended to make a one-pot meal. Mushroom sauce can be prepared ahead and stored in the refrigerator. This sauce can also be served with pasta or vegetables. The variety of mushrooms used alters the flavors of the sauce. Mushrooms are an exceptionally nutrient-dense food, offering a surprising array of essential nutrients. Mushrooms are naturally low in sodium, fat, cholesterol, and calories and have often been referred to as "functional foods." The fiber, potassium and vitamin C content in mushrooms all contribute to cardiovascular health. Potassium and sodium work together in the body to help regulate blood pressure. Consuming mushrooms, which are high in potassium and low in sodium helps to lower blood pressure and decrease the risk of high blood pressure and cardiovascular diseases.4.940129450https://www.archanaskitchen.com/rustic-cottage-pie-with-mushroom-sauce-recipe
Egg Korma RecipeEgg Korma an easy recipe and it gives a twist to our normal egg curry with coconut milk, and spiced with garam masala, ginger garlic, cumin powder, coriander powder and more. Serve Egg Korma Recipe in lunch or dinner with  or  and another side dish like  . If you like this recipe, try more recipes like4.921730175https://www.archanaskitchen.com/egg-korma-recipe
No Bake Nutella Cheesecake RecipeWe all love nutella and if it gets combined with yummy cream cheese, then nothing could be better than this No Bake Nutella Cheesecake Recipe.Try this beautiful and delicious dessert and get praise from your family and friends when you serve it as a show stopper for your house parties. You can also prepare this cake when you have a sweet craving and make this cheesecake on any special occasion that you may like. Serve No Bake Nutella Cheesecake Recipe as a dessert after a or a light dinner with . If you like this recipe, try more recipes like4.905982906https://www.archanaskitchen.com/no-bake-nutella-cheesecake-recipe
Eggless Coffee Caramel Cake With Walnuts RecipeA simple, no fuss, for a light snack over tea or even a quick bite to satiate your hunger pangs. Made with homemade caramel sauce and generously sprinkled with walnuts. Made with homemade caramel sauce, which adds an extra richness to the cake making it moist, decadent and absolutely sinful to indulge. You can have this a scoop of vanilla ice cream and top it with extra caramel sauce for that goodness. Serve  over a cup of   along with  . If you like this recipe, try more recipes like4.868332825https://www.archanaskitchen.com/coffee-caramel-cake-with-walnuts-recipe-eggless
Sankara Meen Kuzhambu Recipe Red Snapper is widely available fish and named after its snapping teeth. It’s fine texture and delicate flavor makes it unique. The fish can be broiled, grilled, pan-fried, steamed or can prepared curry. Sankara Meen Kuzhambu is prepared by simmering fish pieces with grounded masalas. The curry tastes delicious with plain white rice. This low-calorie fish is a great source of lean protein, potassium, and omega -3 fatty acids. Prepare this delicious fish curry and serve Sankara Meen Kuzhambu Recipe with plain rice and for your weekday lunch. If you like this recipe, you can also try other Fish recipes such as4.882136280https://www.archanaskitchen.com/sankara-meen-kuzhambhu
Whole Wheat Naan RecipeThe is a simple and quick recipe and all you need is a whole wheat flour and yeast. There is no maida and no tandoor required to make this naan. Whole wheat naans stays soft as it is made of whole wheat flour which is a pure chakki atta. Serve the healthy and delicious along with your or along with a salad and raita for a weeknight dinner or for parties. If you like North Indian Recipes, you must try some of your favorites like 4.883310138https://www.archanaskitchen.com/whole-wheat-naan-recipe
Dry Fruits Meetha Paneer Paratha RecipeThe Dry Fruits Meetha Paneer Paratha Recipe is a wholesome and delicious recipe that is packed with dry fruits like almonds and cashew nuts and raisins and flavored with spices. This Meetha Paneer Paratha is sure to be a hit with your kids and is a great energy booster when they are back from school. The dry fruits along with paneer adds to the protein and nutrition for the kids and adults as well. Serve Dry Fruits Meetha Paneer Paratha along with  and    for a tasty breakfast. If you like Parathas, then you must try some of our favorites like -4.811282051https://www.archanaskitchen.com/dry-fruits-meetha-paratha-recipe-sweet-flat-bread-packed-with-dry-fruits
Akhrot Ka Sheera/Halwa Recipe - Walnut Pudding/Fudge Recipe is often prepared during the winter months, as it is believed to keep the body warm and protect it from the bitter cold. It is considered to be auspicious for Holi and Diwali and it even features on wedding menus. Walnut is a wrinkled biggish nut that is encased in a very hard shell. It has several known, impressive benefits and contains high quantities of omega 3 and antioxidants that is good for your brain. It’s usually commonly added to desserts, but in this halwa it is the main ingredient! Serve the Akhrot Ka Halwa as a wholesome winter dessert for special occasions, festivals like Diwali and Raksha Bandhan. It also makes a delicious party dessert and you can make them for any house party or family get togethers. Serve  as a dessert after a party meal of  ,   and  .  You may also like to try some other lesser-known but delicious halwas like4.823258668https://www.archanaskitchen.com/walnut-halwa-akhrot-sheera
Badam Ki Kheer Recipe - Spiced Almond MilkThe is a very simple dessert that is perfect to serve it cold for a summer lunch party or hot during the winters. Its refreshing, nourishing and delicious as well. Almonds are high in protein, therefore its good to include them in your daily meals.  Serve  as a dessert after your delicious meal of , , , and .  If you like this recipe, you can also try other that you can make for special occasions:4.904047552https://www.archanaskitchen.com/badam-almond-kheer
Broccoli Capsicum Pulao RecipeBroccoli Capsicum Pulao Recipe is a simple healthy and nutritious rice recipe that is has roasted Raisins and Cashew Nuts making it delicious. Since rice is a constant staple in the Indian diet, adding in different types of vegetables gives it a flavour, crunchiness and ups the health quotient like no other dish does. Serve Broccoli & Pepper Rice Recipe along with  and for a delicious weeknight dinner. Here are a few more rice recipes that you must try4.877737665https://www.archanaskitchen.com/broccoli-capsicum-pulao-recipe
Banana Sheera Recipe - Sweet Banana Halwa/ PuddingBanana Sheera Recipe (Sweet Banana Pudding Recipe) is a rich sweet pudding made with semolina and chopped banana. The pudding is then enriched roasted cashew nuts and raisins in ghee. In Maharashtra it is usually called as “Sheera” but in various other languages it is referred to as “sajjige”, “sooji halwa”, etc., The common ingredients in most of their dish is semolina, sugar, ghee and milk while the flavor changes accordingly. Serve the Banana Sheera Recipe along with a and a hot cup of filter coffee for breakfast. If you are looking for more semolina recipes here are some: 4.898175542https://www.archanaskitchen.com/banana-sheera-recipe-sweet-banana-pudding-recipe
Chironji And Makhane Ki Kheer RecipeThe  is a delicious kheer that is rich and yet delicious, packed with flavors from the saffron and nutmeg. If you love Phool Makhana and Chironji then this recipe is just for you. The flavors from the condensed milk, along with the roasted nuts makes this kheer as a perfect dessert to serve for special occasions or even as a dessert for parties. Serve  after your delicious festive meal of  , ,   and  . If you like this recipe, you can also try other that you can make during festivals:4.869203850https://www.archanaskitchen.com/chirongi-and-makhane-ki-kheer-recipe
Dry Fruit Barfi Recipe - A Healthy Dry Fruit HalwaThe Dry Fruit Barfi is a delicious quick sweet made from figs, dates, pistachios, almonds, cashew nuts and walnuts. The recipe to make the dry fruit barfi is quick and easy and makes it a perfect sweet for Diwali or even as a healthy snack for kids. These are also high energy and nutritious squares that can be enjoyed by each and everyone in the family. Serve the Dry Fruit Barfi Recipe for any festivals or as a  Tea Time snack for children. If you are looking for more Dessert Recipes here are some : 4.766804245https://www.archanaskitchen.com/dry-fruit-barfi-a-healthy-dry-fruit-snack
Goan Soya Mince Potato Chop RecipeGoan Soya Mince Potato Chop Recipe is simple to make and can be made in advance and stored in the fridge. Made with minced soya granules cooked with spices, green peas, onions and ginger, garlic. This delicious stuffing in filled inside boiled potatoes, made into patties and then pan fried.  Goan Soya Mince Potato Chop are perfect lip smacking snack which can be had anytime of the day. Pack it in your kids lunch box or serve for evening snack or as an appetizer for your party.  Serve Goan Soya Mince Potato Chop along with  ,   and   for your next chaat party.4.943609023https://www.archanaskitchen.com/goan-soya-mince-potato-chop-recipe
Thecha Paniyaram RecipeThecha is a very popular dry chutney from the state of Maharashtra. No meal in Maharashtra is complete without a little thecha. There are various kinds of thecha that are prepared, however the basic one consists of roasted and pounded garlic, green chillies, peanuts and coriander. Kuzhi Paniyaram is a popular breakfast or snack in the South and is often served with a coconut chutney or mooligai podi on the side. It is crispy on the outside and soft on the inside and is a hit among all.  Thecha Paniyaram is best to prepare with the leftover sour dosa batter. We have added a healthy thecha prepared with almonds to the left over dosa batter to prepare yummy thecha paniyarams. Serve the Thecha Paniyaram Recipe for breakfast or as a tea time snack with  and  .  Here are few more paniyaram recipes that you will also love4.883838384https://www.archanaskitchen.com/thecha-paniyaram-recipe
Baked Yogurt With Honey Cinnamon Grilled Fruits RecipeBaked Yogurt With Honey Cinnamon Grilled Fruits is one of the easiest desserts to make but looks so fancy that it will make you look like a culinary genius! The recipe is very simple and requires just a few simple ingredients. You can use any topping you like from simple fruit compote to grilled fruits or you can serve it as it is. You can also flavor the yogurt with any flavor of choice other than vanilla. You can also add some fruit pulp (Strawberry/Mango) to the yogurt mixture to make the respective fruity yogurts. Baked yogurt with honey cinnamon grilled fruits can be made ahead and stored in the refrigerator and hence is perfect for parties or family get-togethers as a Dessert. Here are a few other party dessert ideas4.858854860https://www.archanaskitchen.com/baked-yogurt-with-honey-cinnamon-grilled-fruits-recipe
Asparagus With Paneer And Balsamic Butter Glaze RecipeAsparagus With Paneer And Balsamic Butter Glaze is a mouth-watering entree recipe, flavor of balsamic vinegar give a unique taste to the dish.    Serve Asparagus With Paneer And Balsamic Butter Glaze as an appetizer along with   and   and   for a weekend dinner. Other recipes that you can try are:    4.914746544https://www.archanaskitchen.com/asparagus-with-paneer-and-balsamic-butter-glaze
Chettinad Muttai Masala Recipe - Chettinad Style Egg Curry is a flavourful egg curry which is very different from the other egg masala recipes. The use of the freshly dry roasted and ground chettinad masala makes it very aromatic giving it a nutty taste and texture. Serve the along with and to make it an interesting weeknight dinner. If you like this recipe, take a look at more recipes from 4.902272249https://www.archanaskitchen.com/chettinad-muttai-masala-recipe-chettinad-style-egg-curry
Sweet Potato And Bitter Gourd Kulambu RecipeWe love purple sweet potatoes, as they are denser in taste than the regular orange sweet potatoes. I try a lot of dishes using them and I recently wanted to try something that has tangy, sweet, spicy and bitter taste. So I made this dish “Bitter Gourd & Sweet Potato Kulambu”. Bitter Gourd, Sweet Potato & Onion are cooked in tamarind along with sambar powder & other spices, condiments from the kitchen. However making kids eat Bitter Gourd is not a joke. So if you combine with sweet potato, the bitterness is comparatively suppressed. Cook in a claypot a day earlier than consumption. This makes the dish well marinated and tastes awesome. Serve along with , and for a weekday meal. If you like this recipe, you can also try other such as4.925925926https://www.archanaskitchen.com/sweet-potato-and-bitter-gourd-kulambu-recipe
Semolina French Toast RecipeThe Semolina French Toast is an eggless version of the traditional french toast recipe. The sliced of bread are dipped in a spicy yogurt semolina batter and pan fried, that are spiced with green chillies, bell peppers and coriander. Semolina French Toast dish is a favorite breakfast at home and it is quick to make and finger licking delicious. Serve Semolina French Toast Recipe with Coffee or   for tea time or breakfast. If you like this recipe, here are more similar recipes to try4.852447387https://www.archanaskitchen.com/semolina-french-toast
Raw Papaya, Apple & Carrot Salad Recipe is a healthy Salad that can be had along with your meals. Salad is a good option to fit in as many vegetables as possible into your everyday diet. Having freshly cut vegetables gives you the entire nutrients and benefits, as cooking takes some of the nutrients away.  Raw papaya and carrot are rich in Vitamin C and potassium, raw papaya in particular is good for the skin and is very useful for diabetic patients. The dressing used is very simple and the salad has a good crunch from the apple as well from the vegetables. Serve the  Recipe along with  and  for a Diabetic Friendly meal.  If you are looking for more Salad Recipes here are some : 4.882856080https://www.archanaskitchen.com/raw-papaya-apple-carrot-salad-recipe
Quick Strawberry Yogurt Smoothie RecipeThe Quick Strawberry Yogurt Smoothie is quick to make for a healthy morning breakfast or a snack shake that keeps you feeling full and satisfied. You can also serve this as a lassi along with your Indian meals to add a refreshing taste to the palate. Serve Quick Strawberry Yogurt Smoothie Recipe with   or   for an after school snack or breakfast. If you like this recipe, here are more smoothie recipes you can also try4.931645570https://www.archanaskitchen.com/quick-strawberry-oat-shake-smoothie
Chicken Barbecue Pizza Recipe is an all time favourite dish for your Sunday meal.The pizza has a thin crust base made with whole wheat flour and topped it over with some flavor packed tomato sauce, barbecue chicken pieces and mozzarella cheese. These make up the perfect Party foods that will be loved by everyone. Pizza have been one of the major part of fast food but you can always keep it healthy by making it homemade with whole wheat base and adding vegetables as your choice of topping. Serve the along with and a glass of   for your weekend dinner. If you are looking for more recipes, here are some that you can make for weekend meals.4.926652142https://www.archanaskitchen.com/chicken-barbecue-pizza-recipe
Egg And Ridge Gourd Burji - Peerkangai Muttai Poriyal RecipePeerkangai Muttai Poriyal is an easy delicious poriyal prepared with peerkangai and egg. This is a great way to make your kids eat this veggie. Not only this, it is popular among us but also in China and Vietnam. It is referred as Luffa by Chinese. In Vietnam, Peerkangai is a common ingredient in soups and stir-fried dishes. They are quite lower in saturated fats as well as calories, hence, there is no limitation to your taste buds. Ridge gourd is recognised for conditioning defense mechanisms and hence acts a protector. Prepare Egg And Ridge Gourd Burji with healthy ridge gourd and egg and enjoy it with hot steamed rice and . If you like this recipe, you can also try other Bhurji recipes such as  4.912474849https://www.archanaskitchen.com/egg-and-ridge-gourd-burji-peerkangai-muttai-poriyal-recipe
Lemon & Rosemary Cake with White Chocolate GlazeLemon and Rosemary Cake with White Chocolate Glaze, is a delicious and refreshing cake made from the zest of fresh lemons and coated with Greek yogurt glaze. It is simple and easy to make and is perfect as a springtime and summer afternoon dessert for those tea parties. Here are a few more party dessert recipes that will be an instant hit and are crowd-pleasers4.857954545https://www.archanaskitchen.com/lemon-rosemary-cake-with-white-chocolate-glaze
Patta Gobi Sabzi Recipe - Cabbage Tomato SabziThe Patta Gobi ki Sabji Recipe is a super quick made from fresh sliced cabbage and sauteed along with tomatoes and subtle flavours from the green chillies and coriander powder. It is cooked all in a single pot making it super simple and easy to make in less than 15 minutes. The vegetable, is light and yet has all the flavours of the masalas and the cabbage, making it a healthy recipe as well.  Serve the Patta Gobi Sabzi along with   and   to make a wholesome meal. If you like this recipe, you can also try other Vegetable recipes such as4.650822669https://www.archanaskitchen.com/patta-gobhi-ki-sabji-recipe-cabbage-tomato-sabzi
Mango Chia Seeds Smoothie Topped with Muesli RecipeMango Chia Seeds Smoothie Topped with Muesli Recipe is a simple comforting breakfast to be had which will fill you generously and kick starts your day with an energetic start. Creamy mango muesli with chia seeds bites and topped with some crunchy muesli grains is the best compliment for each other. This one bowl will feed you with enough protein, dietary fibers, vitamins and potassium needed for your body. Serve the Mango Chia Seeds Smoothie Topped with Muesli Recipe for your morning Breakfast. Have  a small portion of it with a   or  for a filling brunch. If you are looking for more Smoothie Recipes here are some:4.939885496https://www.archanaskitchen.com/mango-chia-seeds-smoothie-topped-with-muesli-recipe
Andhra Style Sarva Pindi/Gine Pindi Recipe (Rice Flour and Chana Dal Flatbread Recipe) Andhra Style Sarva Pindi/Gine Pindi Recipe (Rice Flour and Chana Dal Flatbread Recipe) is a delicacy of Telangana which is one of the cuisine of Andhra Pradesh. The dish is similar to the “Akki Rotti” made in Karnataka but the only difference it has few spices added and Channa dal mixed. Traditionally the flatbread is made on a Kadai and patted flat so that once it is cooked it shapes up like a bowl. But we have used a flat griddle to make the rotti. By using different vessel also will make a difference to the taste and texture of the rotti. Serve the Andhra Style Sarva Pindi along with or to create a delicious breakfast.  If you are looking for more Indian Breakfast here are some:4.889320388https://www.archanaskitchen.com/andhra-style-sarva-pindi-gine-pindi-recipe-rice-flour-and-chana-dal-flatbread-recipe
Papaya Basil Smoothie With Chia Seeds RecipeIf you are looking for something healthy option for morning breakfast then this recipe is perfect for you. It is easy to make with few simple ingredients. This is filling and you can also have it on your go. Serve Papaya Basil Smoothie With Chia Seeds on its own or along with for a healthy and filling breakfast.  If you like this recipe, you can also try other smoothie recipe such as4.832167832https://www.archanaskitchen.com/papaya-basil-smoothie-with-chia-seeds-recipe
High Protein Spinach & Soy Bites RecipeSpinach & Soy Bites are a high protein packed snack which is perfect for the evening snack for the entire family. Spinach, soya, paneer and almond meal make it wholesome and tasty. Being baked rather than fried makes them even more healthier. Spinach & Soy Bites can be packed for the school snack box as well. Serve High Protein Spinach & Soy Bites as an appetizer for your party meal made up of  ,   and  Other recipes that you can try are:4.891120507https://www.archanaskitchen.com/high-protein-spinach-soy-bites-recipe
Eggless Beetroot Brownie Recipe Made With Amaranth FlourThe is an utterly delicious eggless and wholesome brownies using amaranth flour and beetroot. It is a gluten free recipe that is made healthy and makes a perfect tea time snack along with a cup of coffee. Serve the  If you like Tea time snacks and Cakes you must try some of our favorites4.889112903https://www.archanaskitchen.com/eggless-beetroot-brownie-recipe-gluten-free
सिंधी करेला भाजी रेसिपी - Sindhi Karela Bhaji Recipeएक स्वाद से भरपूर सिंधी डिश है जिसमे करेले को प्याज, टमाटर और दही के मसाले के साथ पकाया जाता है. अगर आप करेले से कुछ नया बनाना चाहते है, तो आप यह भी बना सकते है. आप इसे अपने लंच बॉक्स में भी पैक कर सकते है. को , और खमंग ककड़ी के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, 4.963613551https://www.archanaskitchen.com/sindhi-karela-bhaji-recipe-sindhi-style-bitter-gourd-sabzi-in-hindi
Spicy Tacos With Creamy Apple Slaw & Crispy Sriracha CornThese Spicy Tacos With Creamy Apple Slaw & Crispy Sriracha Corn are super simple to make at home and make perfect party appetizers. The thinly sliced apples are tossed along with onion, cabbage and carrots and mixed along with Veeba Eggless Mayonnaise, salt and crushed black pepper adds to the creaminess of the Taco. In addition, these Taco's get topped with the Crispy Corn which is an all time favorite starter adds to the crush of these Tacos. And what more, the Sriracha sauce drizzled on the top makes it spicy and lip smacking delicious. Serve these Spicy Tacos With Creamy Apple Slaw & Crispy Sriracha Corn as an appetizer for your parties and end the party with a and  as dessert for your party. If you are looking for more Taco Recipes here are a few of our favorites4.758787879https://www.archanaskitchen.com/spicy-tacos-with-creamy-apple-slaw-crispy-sriracha-corn
Fresh Apple Bundt Cake RecipeThis Fresh Apple Bundt Cake Recipe goes perfectly with some steaming hot coffee or tea. This cake is not one of those overly sweet type cake and it has a slight hint of cinnamon which makes it so tasty. This cake is very moist and it can be stored in fridge for couple of days. Serve Fresh Apple Cake bundt Recipe with or as a party dessert.  If you like this recipe, try more recipes like4.930481283https://www.archanaskitchen.com/fresh-apple-bundt-cake-recipe
Karela Besan Sabzi RecipeThe Karela Besan Sabzi is an absolutely simple, healthy and delicious recipe to make. Rajasthani food uses besan extensively along with vegetables and this karela sabzi is one such dish which is packed with flavours. From sauteed onions, to garlic along with amchur powder and other masalas which add to the deliciousness of this tasty sabzi.  Karela is a vegetables that is packed with nutrition and is particularly good if you are diabetic. It is also a vegetables which is rich in minerals and vitamins especially Potassium, Folate, Vitamin C and Vitamin A. Serve the Karela Besan Sabzi along with and  for a wholesome weeknight or weekend dinner.  If you like this recipe of karela, you should try some of our other favorite recipes.4.921965318https://www.archanaskitchen.com/karela-besan-sabzi-recipe
Healthy & Delicious Jamun Fruit Smoothie - Black Plum Smoothie RecipeBlack plum or jamun is very easily available in summer and rainy season. is a quick juicy preparation and a refreshing idea for any time of the day. Jamun fruit pulp is blended with curd, milk, and honey to prepare this recipe. Did you know: Jamun is a good fruit for persons with diabetes. These black plums are also power packed with many different nutrients that are good for our body. Jamun also has an antibacterial property and is used in many medicines. Instead of throwing away the seeds of black plum or jamun, they can be sun-dried, and powdered, which has many benefits as well. For instance, one gram twice a day is believed to improve the health of diabetic patients. Jamun seed decoction with honey reduces fatigue due to physical strain. Serve  with  for a wholesome breakfast. Take a look at healthier smoothie and juice recipes that we have4.901225115https://www.archanaskitchen.com/healthy-delicious-jamun-fruit-smoothie-black-plum-smoothie-recipe
Manakish Zaatar (Traditional Lebanese Spiced Pita Bread)Manakish Zaatar is a traditional Lebanese variety of pita bread spiced with Zaatar. This Middle Eastern delicacy is similar to a pizza, made of soft pita base topped with zaatar spice mix. Zaatar spice mix is a slightly sour spice which is a mixture of sumac berries (dried and powdered), thyme, oregano, sesame seeds and some salt. It can be easily made at home and when used in many breads, for seasoning salads and other things it adds a distinct Middle Eastern touch to every dish. Serve Manakish Zaatar as breakfast or as a party appetiser along with or  too. It makes a good addition to a Lebanese or Middle Eastern lunch or dinner. Try some other homemade Middle Eastern delicacies like: 4.844535696https://www.archanaskitchen.com/manakish-zaatar-traditional-lebanese-spiced-pita-bread
Honey and Sesame Tossed Flat Noodles with Toasted Tofu RecipeHoney and Sesame Tossed Flat Noodles with Toasted Tofu Recipe is a comforting simple recipe that anyone can cook at home. All you need is noodles, tofu and some basic sauces like soy sauce & honey. The noodles are tossed in the kadai with some sweet and salty sauce and topped up with some toasted tofu with basic seasonings. Serve the Honey and Sesame Tossed Flat Noodles with Toasted Tofu Recipe along with   and   to finish off the meal.  If you want try out more noodle recipes here are some: 4.899103139https://www.archanaskitchen.com/honey-and-sesame-tossed-flat-noodles-with-toasted-tofu-recipe
Eggless & Gluten free Oats Banana Brownie RecipeEggless & Gluten free Oats Banana Brownie does not require glutinous flour. Yummy and utterly delicious eggless brownies are made using gluten free rolled oats and banana. These utterly delicious brownies are eggless and gluten free. Serve these Eggless & Gluten Free Oats Banana Brownies sprinkled with sugar alongside a hot cup of coffee or a scoop of vanilla ice cream during tea-time. You could also serve it with warm as dessert after dinner. Explore more of our gluten free recipes4.869565217https://www.archanaskitchen.com/eggless-gluten-free-oats-banana-brownie-recipe
Nongu Paal Recipe - Palm Fruit Drink - Palm Fruit Drink is a simple thirst quencher made with nongu the fruit from palm trees. This drink is a simple and refreshing thirst quencher, it soothes and cools down your body from the scorching summer heat. Nongu Paal Recipe - Palm Fruit Drink is apt to be served on its own during afternoons or evenings. Serve Nongu Paal Recipe - Palm Fruit Drink on its own or with   or  . If you like this recipe, try more like4.944932163https://www.archanaskitchen.com/nongu-paal-palm-fruit-drink
Cinnamon Rice Pudding With Cherry Compote RecipeCinnamon Rice Pudding With Cherry Compote is slowly cooked to get the heavenly creamy texture. It is topped with cherry compote to balance the sweetness of the pudding with sourness of the cherries. Rice is a staple food for most Asians and the fact that rice can be eaten as a dessert is nothing new. Rice pudding is a widely popular dessert all around the world and has numerous variations depending upon the region. History says that cinnamon rice pudding comes from Spain, it is now a favorite dessert for many people around the world. My recipe is a variation of the original recipe.  Did you know: Cinnamon is a wonder spice which has widely known health benefits. Including Cinnamon in your diet can help you lower blood sugar levels, reduce heart disease risk and help improve Insulin balance. It is loaded with antioxidants and has anti-inflammatory properties. Serve Cinnamon Rice Pudding With Cherry Compote as a dessert after a meal of   and   for a simple weekday dinner.  You can try more such delicious pudding recipes like :  4.977777778https://www.archanaskitchen.com/cinnamon-rice-pudding-with-cherry-compote-recipe
Homemade Soft Idli Recipe - Steamed Rice and Lentil CakeThe Homemade Soft Idli recipe is a simple wholesome dish that you can make with ease. This idli recipe also has a video of how to make the Idli Dosa Batter and how to make soft Idli. Idli is all time South Indian breakfast dish that is savoured all over India and the World . It is made from fermented rice and lentil batter and steamed into Idli moulds to get the round shape. In this recipe you will see how to make idli using the homemade idli dosa batter. I use the idli dosa batter to make idlis dosas, uthappams and many more. The important note here is, you make the idlis on the first day the batter is fermented. That's because the batter is fluffy and has air pockets in them that make the idli really soft. You can pack this into a lunch box or even have it for breakfast. You can also make , etc with leftover idlis. Serve with  ,  ,   &  for a delicious breakfast at home.4.857527848https://www.archanaskitchen.com/video-recipe-how-to-make-homemade-idlis-steamed-rice-and-lentil-cake
Mixed Vegetable Spaghetti Pasta RecipeMake your pasta more delicious by adding lots of veggies to it. I have added onion, tomato, baby corn and capsicum. You can add carrots, broccoli and spring onion greens to it too. You can serve this pasta to your kids or can pack it in their lunch box too. Just add grated cheese to it and serve it to the kids. Since it has lots of veggies you can be guilt free. I normally make this quick and easy to cook recipe mixed veg pasta for dinner. It is delicious and nutritious too. Serve with for a delicious weekend meal with family. If you like this recipe, you may also like our other Pasta recipes such as  4.900122549https://www.archanaskitchen.com/mixed-veg-spaghetti-pasta-recipe
Pasta in Roasted Carrot & Red Pepper Sauce is an easy to make everyday pasta recipe. Tomato-based sauces are usually quick to prepare sauce while making pasta at home, but this pasta sauce uses a puree made from roasted red peppers and carrot adding to the nutrition of the pasta. Roasting the peppers gives it a smoky aroma, and depth of flavour and pureeing it together with tomatoes and onions gives it a silky smooth texture and consistency. The addition of roasted seasonal vegetables to the pasta makes it wholesome dinner meal for the busy weekdays.  Serve along with   for a light weekday dinner. Other recipes that you can try are:4.924618082https://www.archanaskitchen.com/pasta-in-roasted-red-pepper-sauce
Whole Wheat Chocolate Cinnamon Cupcakes RecipeChocolate and Cinnamon is a really great combination for this cupcakes. Kids would really love them it you serve it into their lunchbox! Also it's heathy too as we are using whole wheat flour for it. You can also make these for your house parties or kids birthday parties.  Serve Whole Wheat Chocolate Cinnamon Cupcakes along with and for your next tea party. If you like this recipe, you can also try other Cupcake recipes such as  4.942779292https://www.archanaskitchen.com/whole-wheat-chocolate-cinnamon-cupcakes-recipe
Strawberry Trifle Recipe With Grand MarnierStrawberry Trifle with Grand marnier is a dessert that I make when I have a party and have many things to cook. This trifle recipe is a quick dessert that is easy to put together in just a few simple steps. All you need is some fresh strawberries, pound cake, whipped cream and walnuts. Serve the Strawberry Trifle with Grand marnier as a Party dessert for any special occasion.  If you are looking for more Strawberry recipes here are some : 4.968852459https://www.archanaskitchen.com/strawberry-trifle-with-grand-marnier
Whole Wheat, Oatmeal and Amaranth Fruitcake Cookie RecipeThe Whole Wheat, Oatmeal and Amaranth Fruitcake Cookie Recipe, is free from all purpose flour, filled with heart-healthy whole grains like whole wheat flour, oats, amaranth along with omega-3 rich flax, delicious walnuts and dark chocolate. And spruced up with left-over Christmas rum soaked dried fruit and nut. The Whole Wheat, Oatmeal and Amaranth Fruitcake Cookie make perfect bites for Valentine's Day! If you like healthy cookies, then you must try our energy bars like 4.935877863https://www.archanaskitchen.com/whole-wheat-oatmeal-and-amaranth-fruitcake-cookies-recipe
Paneer Pav Bhaji Recipe - Wholesome Weeknight Dinner is a delectable one pot dish that you can have for a quick weeknight dinner. The addition of paneer in the Pav Bhaji along with lots of vegetables all cooked into a pressure cooker, makes this Pav bhaji one pot, easy to cook and wholesome. You can add any vegetables of your choice to make the bhajji. Kids love this recipe and it is a good way to feed them vegetables of your choice to them. The flavour of the pav bhaji comes from pav bhaji masala powder which is readily available in the market so do add that to make a flavourful bhaji. Serve the Pav Bhaji Recipe along with a   or a   for a weeknight dinner or a chaat party at home. Your friends and family are sure to love this dish. If you like Indian Street Food, then you might also like : 4.910137229https://www.archanaskitchen.com/paneer-pav-bhaji-recipe-delicious-indian-street-food-dinner
Mini Lemon Tarts RecipeMini Lemon Tarts Recipe is a refreshing recipe is a comforting dessert made with mini pie crust shells and filled with a luscious lemon curd. These lemon curd tartlets is traditionally served in most of the restaurants as a delicious dessert. It is very simple to make and just bite sized that you can prepare in your very own kitchen and amaze kids in a party. Serve these lovely little lemon tarts along with , it will give a great burst of flavours as it will refresh your palate and at the same time complements the sourness from the tart. Green tea is loaded with antioxidants and nutrients that have powerful effects on the body by helping with nausea, digestion, mental alertness and provides relief from cold. If you are looking for more tart recipes here are some : 4.845405931https://www.archanaskitchen.com/mini-lemon-tarts-recipe
Kadai Vegetable Sabzi Recipe (Mixed Vegetable Saute with Spices)The Kadai Vegetable Sabzi Recipe is a quick and easy sabzi to make that has the goodness of a variety of vegetables adding colour, taste and nutrition to your weeknight dinner. This recipe I have steamed the vegetables a little but before tossing them on the kadai to make the sabzi. By doing this, we preserve nutrition and also helps in the faster cooking process. Serve the Kadai Vegetable Sabzi Recipe along with Hot to enjoy a wholesome meal. If you are looking for more Indian Subzi here are some: 4.795401010https://www.archanaskitchen.com/kadai-vegetable-sabzi-recipe-mixed-vegetable-saute-with-spices
Corn and Spinach Whole Wheat Calzone RecipeA calzone is an Italian filled  pizza, originating in Naples, and shaped as folded pizza. It resembles a half-moon and is made of salted bread dough. The Corn and Spinach Whole Wheat Calzone Recipe is an fusion recipe of a calzone made with spinach, corn, paneer and cheese. The addition of spinach to the roti dough increases the nutrient content and adding paneer to the filling gives you the protein factor thus making this a wholesome snack or meal. Serve the Corn and Spinach Whole Wheat Calzone as a tea time snack, pack into the kids lunch box or even serve it as an appetizer for parties along with   and    If you like healthy recipes like these, then you must try our favorites - 4.895695364https://www.archanaskitchen.com/corn-and-spinach-whole-wheat-calzone-recipe
North Kanara Sweet And Sour Raw Mango Chutney Recipe is a very flavoursome raw mango chutney from the Goud Saraswat Brahmin (GSB) Cuisine of North Kanara. The basic cooking of the Karwari GSBs of Karnataka includes a lot of coconut, red chillies and jaggery. This chutney is sticky to touch, sweet and sour to taste with the awesome flavour and aroma of the special strong asafoetida used here in Karwar. It doesn't need water while grinding, since only the juice of raw mango will be sufficient while making this chutney. Thus can be stored for quite a few days in the refrigerator. It is a very nutritious dish and an excellent option along with vegetables for chapati or dal rice. It is a unique chutney and the recipe is known to a very few belonging to GSB cuisine! Serve along with , Steamed rice and . Raw Mango Chutney Recipe, try more like4.888888889https://www.archanaskitchen.com/north-kanara-sweet-and-sour-raw-mango-chutney-recipe
Healthy Black Bean Burger Recipe Without BunBlack Bean Burger Recipe without bun is packed with huge amounts of flavor and is quite filling and healthy. This black bean burger recipe is cooked on a pan with very less oil. These burgers without bun get their moisture from all the juicy vegetables and the avocado. Make this for a tea party and see how they fly off a platter. This is a vegan-friendly recipe as well. These Healthy Black Bean Burger Recipe without bun is a great way to make children eat the proteins. Serve the Healthy Black Bean Burger Recipe Without Bun along with   and a glass of    to complete your meal.  Explore other popular burger recipes with us4.884829721https://www.archanaskitchen.com/healthy-black-bean-burger-recipe-without-bun
Healthy Vanilla Chocolate Chip Breakfast Muffins RecipeHealthy Vanilla Chocolate Chip Breakfast Muffins are a unique protein rich muffin recipe made from chickpeas, giving you the right kind of energy to keep you going through the day. Make this in advance and have breakfast on the go, with a cup of strong coffee. This keeps very well in the refrigerator and also perfect for kids snack boxes. Vanilla Chocolate Chip Breakfast Muffins make a dish that disguises proteins in chocolate flavor and easily accepted by kids. Serve the Healthy Vanilla Chocolate Chip Breakfast Muffins Recipe  with a strong cup of coffee for breakfast or pack the muffins with fresh fruits for kids’ snack box idea. See what other recipes can be done with chickpeas:4.947229551https://www.archanaskitchen.com/healthy-vanilla-chocolate-chip-breakfast-muffins-recipe
Refreshing Smoothie Recipe With Cucumber & KiwiRefreshing Smoothie Recipe With Cucumber & Kiwi is a blend of nutritional ingredients chosen with care. Serve this Refreshing Smoothie Recipe With Cucumber & Kiwi during evening. The cucumber helps remove toxins, which sets your body up for weight loss. You can serve this for breakfast along with . This recipe has 175 calories. Consider the ingredients you’re adding to your smoothie carefully. Elements rich in protein,   and those that can   will speed up weight loss. You can also try  .4.882236517https://www.archanaskitchen.com/refreshing-smoothie-recipe-with-cucumber-kiwi
Aratikaya Masala Pulusu Recipe - Raw Banana Stir Fry (Raw Banana Stir Fry Recipe) is a simple dish that has the authentic flavors of Andhra. The raw banana is simply tossed with some ground paste of ginger, garlic and raw rice for the crunch and is then simmered with tamarind gravy which is then balanced with the right amount of spice. Serve the with  and   to create a satisfying meal.  If you are looking for more here are some that you can make for your everyday meals:4.927083333https://www.archanaskitchen.com/aratikaaya-masala-pulusu-recipe-raw-banana-stir-fry-recipe
Homemade Savoiardi Recipe (Italian Lady's Finger Biscuits)Homemade Savoiardi Biscuits also known as the lady's finger biscuits are delicious Italian sponge fingers. They a little crisp to bite in and soft and airy inside.  I use this recipe in layer fruit cakes as they absorb the juices from liquids very well and bring out great flavors. It is popularly used for making  , the delicious cheese dessert from Italy. Here are more party dessert recipes to try4.843386829https://www.archanaskitchen.com/homemade-savoiardi-lady-s-finger-biscuits
Tamatar Wali Arbi Sabzi RecipeTamatar Wali Arbi Sabzi Recipe is a delicious dry sabzi recipe made with Colocasia. The par boiled colocasia is shallow fried and tossed in a garlic and tomatoes gravy flavoured with panch phoran masala. The panch phoran lends a beautiful flavour and texture to the dish. Colocasia is a healthy root vegetable having high amounts of dietary fibers, if taken in moderation it is beneficial for us. Make sure that you par boil the colocasia with a little tamarind and remove the skin to avoid itchy throat. Serve the Tamatar Wali Arbi Sabzi Recipe along with ,   and  for a simple yet delicious weeknight dinner. If you like this recipe, you can also try other Arbi recipes such as4.897982063https://www.archanaskitchen.com/tamatar-wali-arbi-sabzi-recipe
Mughlai Keema Paratha RecipeMughlai Keema Paratha is a classic recipe of street food found on the streets of Bengal of a stuffed paratha with a layer of egg and spicy mutton keema wrapped to make a lifafa-envelope style flaky parathas This paratha is then shallow fried and cooked until crisp. Although the traditional recipe calls for mutton keema you could also use chicken keema if you like.  Serve Mughlai Keema Paratha by cutting it into little squares along with  and   for a weekend lunch or dinner. If you like this recipe, you can also try other Keema recipes such as4.864153088https://www.archanaskitchen.com/mughlai-kheema-paratha-recipe
South Indian Style Vegetable Kurma RecipeSouth Indian Style Vegetable Kurma is a delicious mild flavored mixed vegetable curry that is usually paired with chapathi or poori. Wonderful aromatic spices are subdued with thick coconut paste and cashew paste to give it a rich creamy texture. Poppy seeds are must that goes into the kurma. Grind it with cashews to get a nice thick creamy paste. The flavor of poppy seeds in the kurma makes a lot of difference. Add any vegetables of your choice to this kurma, but the best options are carrots, beans, green peas, potatoes and cauliflower. Serve South Indian Style Vegetable Kurma with for a complete meal. You can also try other similar recipes like  4.902091543https://www.archanaskitchen.com/south-indian-style-vegetable-kurma-recipe
Vaalachi Rassa Bhaaji Recipe - Maharashtrian Style Aloo And Vaal Sabziis a Maharashtrian dish made using ‘Kadve Vaal’ and coconuts. Kadve vaal are referred to as ‘field beans’ in English. We get different types of vaal in India, like Kadve Vaal (bitter field beans), Goade Vaal (dalimbi / sweet field beans), Surati Vaal, Pavta, etc. Field beans are smaller in size and are relatives of Broad beans. They are rich in proteins as well as Vitamin A, B-Complex, C and E as well as various minerals and enzymes too! Kadve Vaal are generally used for making this curry vegetable or even in the preparation of ‘vaalache birde’. Gode vaal / Dalimbi too can be used in this gravy. Vaal are generally used in the dry form. They are soaked, then sprouted and used in vegetables. Serve along with and for your everyday meal. You can also serve it with and . If you like this recipe, you can also try other for your everyday meals such as4.940527838https://www.archanaskitchen.com/vaalachi-rassa-bhaaji-maharashtrian-style-aloo-and-vaal-sabzi
Classic New York Style Cheesecake RecipeNew York Style Cheesecake has a rich, dense, smooth and creamy consistency that is hard to resist. When in the US it would be very difficult to walk by Cheesecake Factory without wanting to eat cheesecake. I would for no given excuse miss having my favorite cheesecake. Once I moved out of US and during my stay in France and back to India, I longed to make the same cheesecake, but could not source that exact same cream cheese that they used. Until recently in India a popular Indian local brand (Britannia) started selling it. It works great and gives me a sense of satisfaction of having the real cheesecake. Classic New York Style Cheesecake Recipe makes a perfect cake for any party or get together. Make this cake for dessert the next time you have friends and family over for dinner. Serve Classic New York Style Cheesecake Recipe as a dessert after a meal of   or   and  .  Other Cheesecake recipes that you can try are:4.922045855https://www.archanaskitchen.com/new-york-style-baked-cheesecake-recipe
Cheesy Mushroom & Corn Open Toast makes an excellent appetiser, or quick breakfast or even as tea time snack. It is simple to make with sliced bread that is topped with mushrooms, corn and chili cheese spread.  Britannia Mexican Chilli Cheese Spread gives the topping a creaminess and the delicious taste of mexican cuisine. The best part about the Britannia cheese spread is that it spreads like magic over toasts. You can wow your party guests by serving it as an appetiser. Either way, Cheesy Mushroom & Corn Open Toast is a delicious little snack for any occasion. You can also make it as a side dish with a continental meal.  Serve  for Tea Time Snacks along with a hot cup of If you like this recipe, you can also try other such as4.939253280https://www.archanaskitchen.com/mushrooms-on-toast-recipe
Besan Methi Paratha Recipe Besan Methi Paratha Recipe is a filling paratha, where the dough is stuffed with methi leaves combined with besan that is roasted along with spices, that gives the paratha a punch.  Serve it long with raita, pickle or even wit chutney for breakfast or dinner too.   Fenugreek are known to have a storehouse of minerals and are also known to be a rich source of vitamin C and K as well. A certain study suggest that fenugreek seeds may be helpful to people with diabetes because they contain fiber and other chemicals that are thought to slow digestion and the body’s absorption of carbohydrates and sugar. Fenugreek is said to be an effective heartburn or acid reflux remedy because the mucilage in fenugreek seeds assists in soothing gastrointestinal inflammation, and coating the stomach and intestinal lining. Serve Besan Methi Paratha along with  ,   followed by   for a complete breakfast.4.938280330https://www.archanaskitchen.com/besan-methi-paratha-recipe
Cheesy Baked Spaghetti Pasta RecipeThe is a delicious pasta, that is made with cheese and  tomatoes. The flavors seep deep into the spaghetti making it truly delicious. If you are looking for easy spaghetti recipe to try then this is the recipe to go to.  Two types of cheese is used Four Pepper Tango Cheese Spreadz and Britannia Block to make this cheesy baked pasta. Britannia Cheese melts beautifully and adds a lot of flavour to the dish.  Make the  for thanksgiving or for holiday parties that bring friends and family together. And do make sure you serve this Cheese Spaghetti Pie Hot out of the oven, as it tastes best only then. Serve along with   and   for your special evening.  If you like the , then you can try a few of the other Pasta recipes : 4.953187695https://www.archanaskitchen.com/three-cheese-baked-spaghetti-pasta-recipe-in-tomato-basil-sauce
Chocolate Banana Smoothie RecipeChocolate Banana Smoothie is a perfect blend of an energy drink flavored with chocolate drink powder, a dash of chocolate sauce or cocoa powder blended with cold milk and ripe banana. You can add a teaspoon of flaxseed powder as well to the smoothie more nutritious. The Chocolate Banana Milkshake is a great after school snack for the kids with a  or could be served for the breakfast as well with . Bananas are good for the heart, digestive system and vision. They are packed with potassium, a mineral electrolyte that keeps electricity flowing throughout your body, which is required to keep your heart beating. Bananas' high potassium and low sodium content may also help protect your cardiovascular system against high blood pressure. Banana is easy to digest and chew hence considered great food for the kids as well. If you like this recipe, try more recipes like4.919306184https://www.archanaskitchen.com/chocolate-banana-milkshake
Thai Basil Chicken Recipe-Pad Krapow Gai also known as is a classic Thai take on crispy fried chicken dunked in a sweet and spicy gravy flavored with basil leaves. The dish takes not much time to make and can be served as a quick starter for your Thai main course. All you needs some Thai holy basil that is tossed along with caramelized garlic which fills the air with wonderful aromas.  Serve the along with and to make it a complete meal. If you are looking for more Chicken recipes here are some : 4.937712344https://www.archanaskitchen.com/thai-basil-chicken-recipe-pad-krapow-gai
Parmesan Corn Chili Fries RecipeSpiced and herbed parmesan and cornmeal baked fries make Parmesan Corn Chili Fries Recipe a wonderful and guilt free snack. These finger fries taste amazing and stay fresh for a couple of days too, when kept under refrigeration in an airtight container. You can also make the sticks ahead time and store them in the freezer for a day or two. Once you have guests at home for tea party or when you have a craving for fries, just pop them in the oven and enjoy the crispy outside and soft inside delicious parmesan corn chili fingers. Serve Parmesan Corn Chilli Fries Recipe with or . Here are few more tea time snack recipes to try4.820334262https://www.archanaskitchen.com/parmesan-corn-chili-fries-recipe
South Indian Style Sorakkai Kootu Recipe - Bottle Gourd Cooked with Lentils -Bottle Gourd Cooked with Lentils Recipe is a delicious combination of lentil and vegetables. The flavors used in this recipe are typically used in day to day cooking in the South Indian Style Kitchen. Coconut is one of the key ingredient present for all of their dry vegetable side dishes. Serve the (Bottle Gourd Cooked with Lentils Recipe) along with and to enjoy a comforting meal. If you are looking for more Kootu Recipes here are some : 4.921627732https://www.archanaskitchen.com/south-indian-style-sorakkai-kootu-recipe-bottle-gourd-cooked-with-lentils-recipe
Saffron Cardamom Creme Brulée RecipeSaffron Cardamom Creme Brulée is a french classic dish that serves as a dessert. Saffron Cardamom Creme Brulée is loaded with warm mushy flavors of saffron and with the taste of cardamoms.  It is an easy dish to prepare though you got to be very cautious during the process.  Saffron Cardamom Creme Brulée is a perfect for date nights or just a little treat for yourself. Serve the Saffron Cardamom Creme Brulée with some berries on top.  You may also like other dessert recipes, try them at home and enjoy.4.871882086https://www.archanaskitchen.com/saffron-cardamom-creme-brulee-recipe
Bhang Thandai Recipe, as the name suggests is a cooling drink made specially on the day of Holi. This recipe Bhang Thandai uses bhang that is an important ingredient if you want that Holi effect :). The heat of the holi and the colors make this drink cooling and refreshing. Packed with spices and nuts this Bhang Thandai Recipe is a must try. Holi, the festival of colours is incomplete without this drink. Serve  during Holi along with some snacks like and . If you like this recipe, you can also try other such as  4.895797599https://www.archanaskitchen.com/bhang-thandai-recipe
Ammani Kozhukkattai RecipeAmmani Kozhukattai is a popular south Indian recipe which is usually made with Kozhukattai (modak) dough which is left after making the sweet modaks on festival days especially on Ganesh Chathurthi. Serve Ammani Kozhukattai with and If you like this recipe, you can also try4.922246220https://www.archanaskitchen.com/ammani-kozhukkattai-recipe
Lemongrass Flavored Tofu Fried Rice RecipeLemongrass Flavored Tofu Fried Rice Recipe is a slight twist to the usual fried rice that we make with vegetables. We first cooked the rice with some coconut milk, lemongrass and crushed ginger so that the rice gets infused with the aroma of the lemon grass. Once it is cooked it is then tossed with some caramelized onions, red bell peppers. Cubes of Tofu adds in the extra flavor texture to the whole dish. Serve the Lemongrass Flavored Tofu Fried Rice Recipe along with and to make it a complete meal.  If you are looking for more Rice Recipes here are some : 4.916247906https://www.archanaskitchen.com/lemon-grass-flavored-tofu-fried-rice-recipe
Cold Coffee RecipeDuring summer, we always crave for something cold. And as we love coffee, how about having a glass full of chilled coffee on a hot day. Cold coffee is very easy to make and requires few day to day ingredients. You can also make it more flavourful by adding a scoop of ice cream in it. It tastes great and you can enjoy it any time of the day.  Serve Cold Coffee along with or with any other Sandwich of your choice for a weekday breakfast or enjoy it with your family after a tiring day at work. If you like this recipe, you can also try other Coffee recipes such as4.954271357https://www.archanaskitchen.com/cold-coffee-recipe
Drumstick Leaves Kadhi Pakora Recipe - Moringa Kadhi PakoraThe comforting spicy yogurt based curry cooked with pakora that is cooked  along with drumstick leaves and tempered with cumin seeds and green chilli.  Be it Punjabi or Rajasthani Cuisine, Kadhi Pakoda recipes are always too good to go with any meal. Add some Drumstick Leaves to make the pakoras today and feel the difference in taste.Simultaneously feel great for the ingredient that you have used is actually a powerhouse of nutrients that will contribute to the health benefit  for your entire family.  Serve the  along with ,  for your everyday lunch.  Drumstick leaves is known for its excellent source of nutrition and is natural energy booster. Drumstick leaves also known as Moringa, helps lower blood pressure, blood sugar in diabetics and is a also sleep aid. Its detoxifying effect may come from Moringa's ability to purify water. Moringa acts as a coagulant attaching itself to harmful material and bacteria. Serve  along with  for a delicious weeknight dinner.  If you like this Moringa Kadhi Pakora, here are a few more Kadhi Recipes4.891747053https://www.archanaskitchen.com/drumstick-leaves-kadhi-pakoda-recipe
Spicy Vegetarian Thai Noodle Bowl RecipeThe Spicy Vegetarian Thai Noodle Bowl Recipe is one of those comfort dishes that seem to make everything more pleasant. The Noodle Bowl is an easy one pot dish with a that is has a thai flavored light broth, packed with vegetables, noodles and sesame crusted tofu. This Spicy Vegetarian Thai Noodle Bowl Recipe will make sure you feel satiated without any guilt and makes a perfect dish for the winter weeknight dinners. Serve the Spicy Vegetarian Thai Noodle Bowl as a wholesome weeknight meal or even for parties when you have friends and family over. Finish the meal with a dessert of  .  Other recipes that you can try are:4.875813449https://www.archanaskitchen.com/spicy-vegetarian-thai-noodle-bowl-recipe
Cream of Celery Soup RecipeThe Cream of Celery Soup Recipe is a delicious, simple and nutritious soup made from celery and potatoes. They are pureed together and gives out an aromatic flavors to the soup that makes it truly delicious. The name itself is creamy, but the recipe contains no cream, the addition of potatoes adds substance and creaminess to the soup. This soup can be served alone for evening snack. Enjoy Cream of Celery Soup with some freshly baked and to make a complete meal. Here are a few more soup recipes for you to also try4.905931243https://www.archanaskitchen.com/celery-soup
Jerk Chicken With Rice And Peas Pilaf RecipeJerk Chicken With Rice And Peas Pilaf Recipe is a Caribbean dish made with roasted chicken on rice pilaf. Chicken is oven roasted with spices. The mildly spiced rice pilaf is made with peas and then the jerk chicken is served placed on top of the rice pilaf, with a dash of lemon juice on top. This recipe is so filling and is a one pot dish to make. Since roasting is done in oven, it is an easy chicken recipe to make. Serve Jerk Chicken With Rice And Peas Pilaf Recipe for a lip smacking Sunday lunch along with a   followed by   as dessert.  Here are a few more exotic main course meal that you can also try for house parties4.731610338https://www.archanaskitchen.com/jerk-chicken-with-rice-and-peas-pilaf-recipe
Eggless Whole Wheat Cake with Chocolate Buttercream Frosting Recipe is a soft moist cake and also comes with no eggs, less gluten, light, and yummy. In this recipe, the cake is made from whole grain wheat flour. Thick yogurt , cinnamon and nuts makes it a nice tea time cake option. The brown sugar imparts slightly caramel like overtones make tender & moist cakes. Serve this delicious and moist Recipe during tea time or after  dinner meal served as dessert. If you like this eggless recipe, look here for more delicious eggless recipes4.841063970https://www.archanaskitchen.com/eggless-whole-wheat-cake-with-chocolate-buttercream-frosting-recipe
Nut Filled Chocolate Pastry RecipeChocolate Pastry couple with the goodness of cashew nuts in this Nut Filled Chocolate Pastry Recipe makes this a perfect partner for your evening tea. And this takes just takes a total of 30 minutes to make. Doesn't that sound exciting? You can even make it to impress your unexpected guests at home, if you have a puff pastry in hand, and with the handy kitchen ingredients, you can quickly make it. You can also make it ahead of time and serve for the next day if catering for a larger crowd at home. Serve Nut Filled Chocolate Pastry Recipe as a dessert after a dinner of   or along with  in the evening. If you like this recipe, try more recipes like4.926829268https://www.archanaskitchen.com/nut-filled-chocolate-pastry-recipe
Phool Mathri RecipeMathri is all time favourite savory especially during festivals. Phool Mathri is just like simple mathri with a different and beautiful design. It is really so tasty, crispy and very easy to make. You can make these mathris ahead of time and serve to the guest when they come to visit you. Serve Phool Mathri along with and for your tea time break. If you like this recipe, you can also try other Mathri recipes such as4.894563427https://www.archanaskitchen.com/phool-mathri-recipe
Pita Saga Bati Basa RecipePita saga (glinus oppositifolius) bati basa - Pita saga (glinus oppositifolius) is cooked in a coarsely pounded mustard-garlic green chilli paste along with chopped eggplant, tomato and potato. The botanical name of the pita saga is Glinus oppositifolius. Glinus oppositifolius is an erect or almost prostrate, much-branched annual herb. This annual herb is bitter in taste and reputed to exhibit anti-diabetes and anti-microbial properties.  In Odisha state of Indian subcontinent, the bitter tasting leafy greens are known as 'pita saga' or 'pita gahama' locally. The odia word 'pita' means bitter. Since the taste is bitter, so these are assigned with a name as pita saga. Bati basa is an odia cooking technique where all the ingredients are mixed together and then cooked in very slow flame. So below is the step by step method of preparation of the pita saga bati basa. Serve Pita Saga Bati Basa along with and for a weekday lunch. If you like this recipe, you can also try other Green vegetable recipes such as4.888095238https://www.archanaskitchen.com/pita-saga-bati-basa-recipe
Oats and Coconut Muffins Recipe - Spiced with Chai MasalaOats and Coconut Muffins Recipe Spiced with Chai Masala is a quick to bake muffin recipe that is wholesome and makes a great snack for the summer vacations. Partly made with oatmeal flour, fortified with bananas and some coconut, it is lightly spiced with chai masala. It is a great recipe for the tea time snack for adults as well. You could either bake it as muffins for easy single serving or also bake it in a 8” loaf – the recipe works well for both versions. Serve Oats and Coconut Muffins Recipe Spiced with Chai Masala warm or store at in an airtight container in the fridge and serve it for a Morning Breakfast. Oats are loaded with dietary fiber and have a range of healthy cholesterol-lowering properties. he potential health benefits of oats include: reducing the risk of coronary artery disease, lowering levels of cholesterol, and reducing one's risk of colorectal cancer. If you are looking for more muffin recipes here are some : 4.821576763https://www.archanaskitchen.com/oats-and-coconut-muffins-with-chai-masala
Rose Milk Panna Cotta RecipeRose Milk Panna Cotta is as yum as it looks. I am partial to the colour pink. It is definitely the colour which puts me in a good mood. Our summer holidays always included a trip down south to visit our grandparents. It was a yearly routine. Drinking the cold rose flavoured milk from the ‘Aavin’ milk parlour felt like finding water in a desert. I would always wait to drink the yummy cold rose milk in the Madras railway station. There was something so soothing about drinking this delicious drink in the hot crowded platform. Panna cotta is a simple creamy treat that can be flavoured with almost anything and rose milk seemed just perfect. Serve this Rose Milk Panna Cotta as a delectable dessert after you next dinner party with   and  . Other recipes you can try are:4.847554039https://www.archanaskitchen.com/rose-milk-panna-cotta-vegetarian
Bhaji Vada Recipe (Lentil And Vegetable Fritters)Bhaji Vada or lentil and vegetable fritters is a popular snack in the Northern part of India. fritter recipe is prepared using chana dal and amaranth greens and makes a perfect snack for the monsoon season. If amaranth greens are not easily available during the season then you could use any other green leafy vegetable like spinach, fenugreek or beetroot leaves.  Amaranth is rich minerals, such as calcium, iron, phosphorous, and carotenoids, than most vegetables. The high fiber in the Amaranth grains and the leaves, help in slow digestion and slow release of sugars and energy making it a diabetic friendly food. Here are few more recipes that you could also try for evenings4.837289433https://www.archanaskitchen.com/bhaji-vada-lentil-and-vegetable-fritters-recipe
PF Chang's Style Crispy Chicken Lettuce Wraps RecipePF Chang's Style Crispy Chicken Lettuce Wraps is a crispy crunchy healthy party appetizer, which essentially is an asian style crispy chicken tossed in sweet and spicy sauces and served over fresh iceberg lettuce that resembles cups.  This recipe is our take on the classic PF Chang's style lettuce cups.  Serve PF Chang's Style Crispy Chicken Lettuce Wraps along with Sweet & Spicy Soy Dipping sauce followed by a meal of   and  . Finish the meal with a dessert of   4.953905250https://www.archanaskitchen.com/pf-chang-s-style-crispy-chicken-lettuce-wraps-recipe
Chocolate Salami Recipe (Salame Al Cioccolato)Chocolate Salami is a delicious no-bake Italian tradition in which chocolate mixture is rolled into a sausage, chilled, sliced and served- like Salami! My version contains crushed digestives, chopped pistachios and dried cranberries. Serve Chocolate Salami on its own after your scrumptious Italian Meal. If you like this recipe, you can also try other Chocolate based recipes such as :  4.905660377https://www.archanaskitchen.com/chocolate-salami-recipe-salame-al-cioccolato
Rich Chocolate Muffins with Chocolate ChipsThe Rich Chocolate Muffins with Chocolate Chips is something that you must try in your kitchen even if you are a first time baker. It's easy to put together and your muffins will be ready in 30 minutes flat. . The Rich Chocolate Muffins with Chocolate Chips make a perfect dessert, a tea party snack or even as a treat for kids on special occasions. If you love muffins for breakfast or evening tea snack, then you must light our favorites like4.883123976https://www.archanaskitchen.com/rich-chocolate-muffins-with-chocolate-chips
Instant Cucumber Pickle RecipeInstant Cucumber Pickle is a perfect recipe when you want to try something spicy and tangy with cucumber. It tastes amazing and can be prepared in less than 15 minutes without oil. Fiery chili powder which goes inside making this instant pickle is balanced by sweetness from sugar and tanginess from lemon juice.  Fenugreek seeds powder which is added to the cucumber pickle adds a depth of flavour to the pickel.  Serve Instant Cucumber Pickle as a accompaniment with and for a delicious meal. If you like this recipe, you can also try other Pickle recipes such as4.942204954https://www.archanaskitchen.com/instant-cucumber-pickle-recipe
Onion Raita Recipe - Pyaz Ka Raita RecipeCrunchy onions thinly sliced, dunked in smooth yogurt along with green chilies, mint and coriander leaves and simple Indian masalas, makes this refreshing It can be served with absolutely anything, be it dal-roti or biryani.  Raitas help your body cool down and it helps relieve the heat from spicy Indian food. Yogurt aslo is good for digestion and keeps your gut health in good shape.  Serve this  along with   or   and  for a simple Sunday lunch.  Take a look at our other Raita Recipes:   4.957374477https://www.archanaskitchen.com/onion-raita-recipe
Mooli Gobhi Aur Methi Sabzi RecipeMooli Gobhi Aur Methi Sabzi Recipe is a simple stir fry of winter vegetables. We have added very little spices to bring out the flavours of the winter produce. Fresh fenugreek leaves are a great source of iron and antioxidants, hence it is good to include in our diets regularly. Serve the Mooli Gobhi Aur Methi Sabzi Recipe along with and for a simple weeknight dinner along with . Here are a few more sabzi recipes that you might also want to try4.956719818https://www.archanaskitchen.com/mooli-gobhi-aur-methi-sabzi-recipe
Spinach & Corn Lasagna RecipeThe , is a fantastic party food dish that is packed with flavor. It's a fairly simple recipe and all you need is a set of basic ingredients. Pasta cannot get more healthy and even the kids love this recipe. The lasagna is made with layers of lasagna sheet, tomato sauce, creamy spinach and corn. It's finally topped with grated britannia cheeza which is a wonderful cheese that melts so beautifully. It is a cheese lovers delight and everyone who eats this Spinach & Corn Lasagna Recipe will become a fan.  Serve the along with   and   for a wholesome weekend dinner. Other recipes that you can try are:  4.964735217https://www.archanaskitchen.com/spinach-basil-cottage-cheeese-lasagna
Maharashtrian Green Chilli Thecha Recipe Maharashtrian Green Chilli Thecha Recipe is an exciting side dish had along with many of the Maharashtrian thalipeeth. The spicy green chilli and the pungent garlic is coarsely ground and tempered with mustard seeds, hing to give it a spicy chatpata taste. You can make this in small batch and store it in your refrigerator for later use as well. The Thecha might be quiet fiery to taste but it goes very well with a nice hot Bajra Roti or Jowar Bhakri. Serve the Maharashtrian Green Chilli Thecha Recipe along with or along with nice cup of . If you are looking for more Chutney Recipes here are some : 4.925412333https://www.archanaskitchen.com/maharashtra-green-chilli-thecha-recipe
बनाना एपल मैश - Mashed Banana Apple (Recipe In Hindi)6+ शिशु को आप यह बनाना और ऐपल को मैश कर के खीला सकते है। पचने मे हल्का और वजन बढा ने के लिए केला बहेतरीन फल है।बनाना एपल मैश खाने में स्वादिष्ट होता है और बच्चे इसे बहुत पसंद भी करते है.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.945086705https://www.archanaskitchen.com/mashed-banana-apple-recipe-in-hindi
Lebanese Style Riz B Haleeb Recipe - Rice Pudding With PistachiosLebanese Style Riz B Haleeb Recipe is a Rice Pudding With Pistachios. Rice puddings are a very well known Indian sweet recipe. But other cuisines around the world do also have rice pudding recipes with their personal touch and this rice pudding with pistachio that imparts a unique flavour to the rice pudding is also one of them. Lebanese Style Riz B Haleeb is thick and delicious and made by adding orange blossom water to sweetened rice cooked in milk. Serve Lebanese Style Riz B Haleeb Recipe (Rice Pudding With Pistachios) as a party dessert after a dinner of , and . If you like sweet puddings, you can also try various pudding recipes like4.863777090https://www.archanaskitchen.com/lebanese-style-riz-b-haleeb-recipe-rice-pudding-with-pistachios
Cinnamon Spiced Black Lemon Tea RecipeCinnamon Spiced Black Lemon Tea Recipe is a refreshing recipe made with lemon, cinnamon, and black tea leaves. Tea lovers are always excited to bring in a twist in their daily tea and this is a lovely variation which you could make, with brewing cinnamon with the black tea and swirling i the lemon juice as well into it. Serve Cinnamon Spiced Black Lemon Tea Recipe along with a ,  or during evening. If you like this recipe, try more recipes like4.910226386https://www.archanaskitchen.com/cinnamon-spiced-black-lemon-tea-recipe
Kashmiri Style Noon Chai Recipe - Pink Tea, is a traditional tea from the land of Kashmir. This tea is pink in colour and has a distinct taste to it, very different from the teas we usually have. In Kashmir people consume this tea about 2-3 times on a regular basis. Noon chai is made from special tea leaves, milk, salt, and it is cooked in a Kashmiri Samovar. This tea is great during the winters. In this Tea, Baking Soda is added along with Green tea, which reacts and makes the tea Red in colour. When you add milk to it, you get a nice Pink colour.  Serve with   during a cold winter evening. If you like this recipe, you can also make other such as:4.913361385https://www.archanaskitchen.com/kashmiri-noon-chai-recipe-pink-tea
Creamy Mushroom Mini Pie RecipeThe Creamy Mushroom Mini Pie Recipe is a delicious combination of mushrooms, cheese and herbs. The addition of garlic, sesame and black pepper brings out the flavors of this dish along with a flaky and buttery pastry crust. Making the pie crust is an art and comes with practice, but if you get it right, you will never stop making this pie.   Serve the Creamy Mushroom Pie along with a bowl of , a and a glass of wine for a weeknight dinner or even when you have friends over for parties. If you like Pies and Tarts, you must try some of our favorites -  Mushrooms are an exceptionally nutrient-dense food, with one serve offering a surprising amount and array of essential nutrients. Mushrooms are naturally low in sodium, fat, cholesterol, and calories and have often been referred to as "functional foods." The fiber, potassium and vitamin C content in mushrooms all contribute to cardiovascular health. Potassium and sodium work together in the body to help regulate blood pressure. Consuming mushrooms, which are high in potassium and low in sodium helps to lower blood pressure and decrease the risk of high blood pressure and cardiovascular diseases.4.935664336https://www.archanaskitchen.com/creamy-mushroom-mini-pie-recipe
Pizza Flavoured Idli Muffins Recipe are made from Rava idli batter which is made in a muffin shape. To this idli, we will give a pizza flavour and also add some vegetables to make it healthy. These muffins can be enjoyed paired with a hot cup of tea as a rainy evening snack or pack them in your kid's lunchbox as a healthy option. The cheese can be omitted if you want to have a low-calorie snack. Serve the along with or for tea party snacks or evening snacks. You can also pack these yummy treats in your kids Lunch Box or your snack box. If you are looking for some more for your breakfast, here are some:4.936170213https://www.archanaskitchen.com/pizza-flavoured-idli-muffins-recipe
Eggless Layered Chocolate Cake Recipe With Mascarpone Cheese The is one of those cakes you will surely take time as it is super delicious, creamy and fluffy making it perfect for holiday parties. The use of mascarpone cheese to layer this cake, makes it light and creamy at the same time too. I have also drizzled the cake with some orange juice and liquor adding more rich flavors to the chocolate layers. Do give this recipe a try and you will love making it again and again for all your parties including the kids birthday parties.  Here are more dessert recipes for you to try out :4.878973105https://www.archanaskitchen.com/chocolate-cake-layered-with-mascarpone-cheese
Angoor Raita RecipeSummers give us enough reasons to enjoy our favourite fruits as much as we can. One such summer fruit that happens to be my most favourite is Grapes. All those who have tasted fruit raita shall agree with me that grape raita is another variant that tastes amazing as a side dish with veg biryani or Kashmiri Pulao. Well this raita can be made both with green or the black ones. Thick curd whisked and folded with grape slices has mild sweet flavours along with some cumin powder. The red chilli powder gives a lick to your palate initially and then the sweetness soothes it all. Serve Angoor Raita along with and for a weekday meal. If you like this recipe, you can also try other Raita recipes such as4.871473354https://www.archanaskitchen.com/angoor-raita-recipe
Chocolate Crinkle Cookies RecipeChocolate Crinkle Cookies are ones where in chocolate yields a beautiful textured cookie with a chewy centre and an uneven, crisp exterior. It's a perfect festive cookie for Christmas party favours or even for your child's birthday party. Usually a hit with the children, these cookies are ideal when served with a glass of cold milk to dunk them in! Try out some of the other Christmas cookie recipes like:4.809523810https://www.archanaskitchen.com/chocolate-crinkle-cookies-recipe
Sprouted Moong Bade Recipe -Moong Sprout Fritters RecipeSprouted Moong bade are tasty, delicious and nutritious fritters that are perfect for a monsoon summer evening with friends.Mung beans offer a nutritious addition to a plant-based diet, although they’re often overlooked members of the legume family.  Serve these Sprouted Moong Bade with   and   for your evening snack.   Other fritter recipes that you can try4.903393025https://www.archanaskitchen.com/sprouted-moong-bade-a-delicious-moong-sprout-fritters
Bruschetta With Coriander Mint Pesto And Red Bell Peppers RecipeBruschettas With Coriander Mint Pesto And Red Bell Peppers are an interesting and easy appetizers to prepare in no time. Load it up with the condiments of your choice and the interesting finger food for your parties are ready. This recipe uses a very flavorful coriander mint pesto and crunchy pan sauteed onions and red bell peppers. Serve Bruschetta With Coriander Mint Pesto And Red Bell Peppers Recipe along with and for an interesting weekend brunch. Here are few more Bruschetta recipe which you can try at your home.4.953781513https://www.archanaskitchen.com/bruschetta-with-coriander-mint-pesto-and-red-bell-peppers-recipe
Coconut Kewra Drink Recipe is best explained as a taste of paradise. It just fits in anytime and anywhere. This is good for expecting mothers too. Made in a jiffy, this drink is simple to make, refreshing, delicious and is low in calories. Replace your regular evening coffee or tea with this coolant and notice an energizing difference. It can be served  with other coolant puddings such as on any sunlit day. You can also try other which are mentioned below:4.889929742https://www.archanaskitchen.com/coconut-kewra-drink-recipe
Lebanese Fattoush Salad RecipeThe Lebanese Fattoush Salad is a classic Mediterranean bread and mixed vegetable salad. This salad has toasted pita bread wedges along with mixed greens and crispy vegetables. Greens, herbs and vegetables can vary according to seasonal availability.  Serve Lebanese Fattoush Salad along with   and   for a complete weeknight dinner. Other recipes that you can try are:  4.957127546https://www.archanaskitchen.com/lebanese-fattoush-salad-recipe
Apple Puree Recipe (Baby Food - 4 months onwards)Apple is a wonder fruit and can be introduced as one of the first baby foods to 'Apple of your eye'. As the old saying goes, 'an Apple a Day'. Apple puree is easy to prepare and digest and can be used in variety of other baby foods like cereals, veggie puree, teething biscuit recipes, healthy cake and yogurt as well. your babies will love the taste of apples served fresh and homemade.  Apple Puree Recipe is great for babies 4-6 months old. Going forward, you can start adding spices like cinnamon to the apple puree and the puree will become that extra tasty. Also as the babies grow up, instead of pureeing them in a blender, you can mash with a masher or spoon and start giving them a textured Apple Puree. Often termed as 'food of gods', apples are a super food for you and your babies. Apple is useful in curing stomach disorders, constipation and diarrhea in babies. Fiber and mild acid present in the apple is beneficial for baby and toddler's dental health. If you like this recipe, you can also try other baby Food recipes such as4.837673423https://www.archanaskitchen.com/apple-puree-recipe-baby-food-4-months-onwards
Mughlai Zafrani Murg RecipeMughlai Zafrani Murg Recipe is a delicious recipe made with chicken in yogurt gravy, flavoured with saffron. Chicken is marinated with lot of yogurt, fresh cream and handy spices and spice powders like cumin powder, coriander powder and lemon juice. This a quick method of preparing the dish since I have used microwave oven to cook the dish. You can also make it in kadai which will take about 40-50 minutes. Make sure you prepare this dish in a non stick pan since there is absolutely no oil used in the recipe. You can pair this recipe along with Naans or side it with biryanis or pulao. Serve Mughlai Zafrani Murg Recipe with   or plain steamed rice and  for a complete meal. If you like this recipe, try more recipes like4.892565947https://www.archanaskitchen.com/mughlai-zafrani-murg-recipe
Apple Empanadas RecipeApple Empanadas are so simple to make yet so tasty. You can enjoy these as a wonderful dessert, breakfast, or snack - or make them as a holiday appetizer. Sweet, cinnamon-loaded apple empanadas are perfect for popping at parties as well. These are egg free so vegetarians can make these as well.  Serve Apple Empanadas Recipe and  along with   for desserts during your next house party. If you like this recipe, try more recipes like4.885714286https://www.archanaskitchen.com/apple-empanadas-recipe
Moon Biscuits Recipe (Moon Shaped Baked Cookies)Moon biscuits are Hyderabad famous cookies which are done by two main ingredients maida or All purpose flour and butter. These are my favorite biscuits from my childhood. I have learnt this recipe from my Guru sanjay thumma. This is just a simple mix of a cookie dough made with all purpose flour, milk powder, sugar, butter baking powder and flavoured with vanilla.  Serve Moon Biscuits Recipe (Moon Shaped Baked Cookies) during tea time with and . If you like this recipe, try more recipes like4.932853717https://www.archanaskitchen.com/moon-biscuits-recipe-moon-shaped-baked-cookies
Stuffed Kathal Recipe  is a dish with fiery onion-tomato masala with a twist of cheese. Onion and fennel seeds masala is stuffed in raw jackfruits and then baked.  Garnish with spring onions and serve Stuffed Kathal  with hot  /   for a weeknight dinner.  If you like this recipe, try our other Jackfruit recipes4.865296804https://www.archanaskitchen.com/stuffed-kathal-curry-recipe-raw-jackfruit-recipe
Lal Bhoplyacha Bharit Recipe (Red Pumpkin Raita)Lal Bhoplyache Bharit is a Maharashtrian side dish made by mixing steamed red pumpkin, curd, crushed groundnuts and is then tempered with flavourful spices. The recipe is very quick and uses simple day-to-day ingredients. This appetising raita is a great side dish even if you are fasting and is sure to win over even those who do not like pumpkin. Serve Lal Bhoplyache Bharit with roti for a light weekday lunch or with Bhagar or Sabudana Khichdi for a fasting feast or serve it with and . If you like this recipe, you can also try other Maharashtrian recipes such as  4.935694315https://www.archanaskitchen.com/lal-bhoplyacha-bharit-recipe-red-pumpkin-raita
Masoor Dal Kebabs Recipe, you can always try experimenting with your ingredients to create a delicious and yet a healthy recipe.Masoor dal kebabs is made by using potato as a binder and is mixed along with basic Indian spices. These are the best for any party appetizer or just can be simply made for your everyday lunch. contains a high level of proteins and is also rich in fiber. It also falls into an antioxidant property also. Serve the along with ,  or it can simply serve with a yogurt dip to enjoy it for your appetizers.  If you are looking for more here are some : 4.889159986https://www.archanaskitchen.com/masoor-dal-kebabs-recipe
Gojju Avalakki Recipe - Puli Aval Avalakki (Poha) is a favourite ingredient in every Kannadiga household and Gojju Avalakki has a special place. Relish this easy to make and yet so very flavourful for breakfast or even as a snack. Avalakki or Aval is also prepared during fasting time like Maha Shivarathri.  Tamarind is also added in this Poha, which gives it a tangy taste and also make it different from other Poha Recipes. Serve along with hot   and for a delicious weekday breakfast. If you like this recipe, you can also try other such as:4.835162920https://www.archanaskitchen.com/gojju-avalakki-recipe
Almond Butter Recipe Almond Butter Recipe is must try recipe which is a substitute for vegan ingredients like butter / peanut butter. All you need is some almonds and patience to create this delicious and luscious, creamy butter. The butter once made can be used to make various ingredients like smoothies, desserts and energy bars or it can be just topped on your everyday toast and had for your breakfast as a healthy way to start your meal.  Almonds are rich in fiber, proteins, magnesium and vitamin E . It helps in lowering the blood sugar levels also in the body which is good for Diabetics. They can also reduce hunger and promotes weight loss.  Serve the Almond Butter Recipe along with toasted whole wheat bread or in a recipe.  if you are looking for more Energy Bars here are some :4.880813953https://www.archanaskitchen.com/almond-butter-recipe
Creamy Pumpkin Pasta Sauce RecipeThe  is a wholesome and nutritious way to make a pasta sauce. The sauce is so versatile, that it can replace the regular creamy tomato sauce for Ravioli, Lasagna and many more dishes. You can also serve it over filled crepes for your parties. Pumpkins are known for its beta carotene, that's rich in Vitamin A, antioxidants and other minerals. And the Creamy Pumpkin Sauce Recipe is a way to get the super vegetable into the diet of your family and especially children. Serve the  can be mixed with pasta to create  .  If you are looking for more Pasta sauce recipes here are some : 4.922934649https://www.archanaskitchen.com/creamy-pumpkin-pasta-sauce-recipe
Vegetable Quinoa Patty Recipe is a simple and quick recipe packed with vegetables and all the goodness of Quinoa. You can add a handful of your favourite ingredients to make it more rich and that satisfies your taste buds. This Quinoa patty can be served for dinner along with a Soup or a Salad or as a snack. : Quinoa is one of the most protein-rich foods. It contains almost twice as much fiber as most other grains and is rich in magnesium. Serve  as a snack along with / . You can also serve it for dinner along with and  . If you like this , you can also try other such as4.928757254https://www.archanaskitchen.com/vegetable-quinoa-patty-recipe
Eggless Banana Walnut Chocolate Chip Muffin Recipe-Vegan OptionsThe are small and easy to bite on, leaving you satisfied and still hungry to have more. Since these cakes are not completely made from maida (all purpose flour), there is less guilt when indulging in these delicious chocolate chip cupcakes. And yes that is what these cupcakes did to my children. The addition of freshly chopped chocolate along with toasted walnuts and mashed bananas, makes the cakes soft, crunchy and delicious. Serve the  along with   to make delicious snack for your kids.  Here are more cup cake recipes to try4.888226528https://www.archanaskitchen.com/banana-walnut-chocolate-chip-cup-cakes
Cream of Pumpkin Soup RecipeCream of Pumpkin Soup  recipe is simple and healthy that can be served as a healthy snack for evenings especially during the cold winter nights. This is a smooth soup which is full of flavor from the roasted pumpkins, garlic and black pepper. You can optionally add in some spices like cinnamon to give it a fantastic punch of flavor. Serve Cream of Pumpkin Soup Recipe with   and a  . If you are looking for soup recipes, here are more of them to try4.808863431https://www.archanaskitchen.com/cream-of-pumpkin-soup
Cheesy Pav Bhaji RecipePav Bhaji is one of the most famous street foods from Mumbai. It is spicy, tangy and makes for a wonderful condiment to be had with the hot butter toasted pavs or buns. Cheesy Pav Bhaji is a delicious and rich bhaji with the addition of cheese to it. The bhaji is prepared in a one pot method, making it easier to prepare in no time. Serve the Cheese Pav Bhaji along with onion salad and lemon wedges for your next home party and be a star among friends and family. Serve the Cheesy Pav Bhaji along with butter toasted , onion salad and lemon wedges with  for your next home party.4.820590791https://www.archanaskitchen.com/cheesy-pav-bhaji-recipe
Indian Style Jeera Biscuit RecipeJeera biscuits are easy to make and can be stored in an airtight container for up to a week. They make a nice travel snack and picnic snack. You can even take it to your office for your snack.  Serve along with hot for your tea time break.  If you like this recipe, you can also try other Cookie recipes such as4.789583333https://www.archanaskitchen.com/indian-style-jeera-biscuit-recipe
Zafrani Mawa Cake Recipe (Saffron Flavored Milk Cake)Zafrani Mawa Cake Recipe (Saffron Flavored Milk Cake) is our family favorite recipe which was developed by my ancestors. This rustic cake has its own unique flavor and textures. You can prepare this cake in advance for upcoming teaparty. This is so difficult to resist indulging in this lightly sweet cake. Serve Zafrani Mawa Cake Recipe (Saffron Flavored Milk Cake) along with   and   during a cold winter evening. If you like this recipe, try more recipes like4.953125000https://www.archanaskitchen.com/zafrani-mawa-cake-recipe-saffron-flavored-milk-cake
Creme Caramel Flan Recipe (Caramel Custard)Crème Caramel, Caramel Custard or Caramel Pudding in the many ways it is called is one of my all time childhood favorite dessert and it still marks high on my wish list of desserts to order when I visit a restaurant or make it for a party at home. The recipe has undergone a lot of changes over the years and I have finally arrived at a perfect recipe that sets beautifully on a platter. Serve the Creme Caramel Flan Recipe (Caramel Custard) as a comforting Dessert after your dinner meal. If you are looking for more Pudding recipe here are some : 4.882045702https://www.archanaskitchen.com/creme-caramel
Nutty Oats Almond Truffle Recipe - A Healthy SnackThe , is a simple and quick to make snack that you will simply love. Packed with almonds, dates, flax seeds, cocoa, vanilla and NutriChoice Oats Almond & Milk biscuits which helps bind these truffles together.  Lot of us face a very common issue at work where we are looking to eat healthy and pack healthy dabbas for office. But when it comes to snacking, our taste buds are looking for something tasty and one ends up eating the samosas and pakoras putting the nutrition off the charts. So here is a delicious and tasty snack, that is simple to make which you can pack into your lunch box.  Store the   in the refrigerator for 2 to 3 weeks and serve them as a wholesome mid morning snack, evening snack or even pack it into your office lunch dabba or kids school lunch box. If you like this recipe, you can try other Healthy Snacks such as4.955705706https://www.archanaskitchen.com/nutty-oats-almond-truffle-recipe-healthy-snack
Mulled Apple Juice RecipeMulled Apple Juice is a lovely winter warmer drink and the perfect alternative to mulled wine.  This warm apple drink, is ideal for entertaining kids and adults who do not drink wine. The addition if cinnamon and spices along with orange makes the Mulled Apple Juice very energizing. Serve mulled apple juice as an option in your cocktail party with  ,  ,  ,  and more. Here are more drink recipes to prepare at your evening parties4.670068027https://www.archanaskitchen.com/mulled-apple-juice
Gujarati Lasaniya Batata Recipe - Garlic Potato Curry (Garlic Potato Curry) is a flavorful Gujarati potato curry with prominent garlic flavors. Gujarati lehsunia batata is a dry curry made with boiled baby potatoes and flavoured with garlic, but the consistency can be moderated as per one's choice. Serve  along with , and for an everyday meal. If you like this recipe, here are some more such as4.895587832https://www.archanaskitchen.com/gujarati-lasaniya-batata-recipe-garlic-potato-curry
Kothamalli Kozhukattai (Coriander Rice) RecipeKothamalli Kozhukattai is a traditional recipe from South India which we have tweaked a little to add a twist of coriander flavour. A nutritious, healthy steamed recipe made with rice & dals and is perfect to be served during breakfast and tea time. Serve Kothamalli Kozhukattai with and . If you like this recipe, you can also try , and Bites.  4.879029049https://www.archanaskitchen.com/kothamalli-kozhukattai-coriander-rice-recipe
Mexican Lime Chicken RecipeMexican Lime Chicken is marinated Chicken breasts in lime juice, lime zest, coriander, paprika and grilled either in oven or stovetop grill pan. Mexican Lime Chicken can be served as a starter or a side dish to lovely weekend meal and also a great option to serve in your brunch parties. Mexican inspired recipe is simple yet very appetizing. Lime juice and zest when teemed up with coriander and paprika gives an amazing aroma and flavour to the chicken keeping it juicy and soft. Serve Mexican Lime Chicken along with some for a perfect weekend dinner. If you like this recipe, you can also try other Mexican recipes such as  4.916234888https://www.archanaskitchen.com/mexican-lime-chicken-recipe
Beetroot And Celery Juice RecipeThe Beetroot and Celery Juice Recipe is a very wholesome juice that comes with multiple health benefits. The beets can be combined with carrots and you can also add the beetroot leaves along with the juice to get added benefits of vitamins and minerals. Since beets have a natural sweetness, sugar is most often not required, but you can optionally add honey if you like it sweeter.  The pigment called betalain that is present in the juice is a powerful antioxidant, anti-inflammatory, fungicidal and aids in detoxification. The green leafs of the beet are high in Vitamin A, Vitamin C  and many other vitamins and minerals like calcium, iron, magnesium, potassium, copper and magnesium. Research indicated that beetroot juice helps in anemia, lymphatic circulation, fatigue, eye sight and many skin problems. Serve Beetroot And Celery Juice in breakfast for a healthy start to your day along with  . Other recipes you can try are:4.925650558https://www.archanaskitchen.com/beetroot-and-celery-juice-recipe
Eggless Chocolate Cupcakes With Raspberry & Cheese FrostingEggless Chocolate Cupcakes With Raspberry And Cream Cheese Frosting Recipe is a classy dish that gives you a treat to your tongue. An eggless cupcake with cream cheese frosting acts as an add -on when it comes to Italian dessert. The contrasting look of dark and dense chocolate with white cream cheese make it classy.The addition of raspberries gives a cooling summer treat.The cream cheese frosting gives a soft, fluffy and creamy texture that beautifies the dessert. Serve the Eggless Chocolate Cupcakes With Raspberry And Cream Cheese Frosting Recipe for an Evening Snack or as a Dessert in a party. Espresso coffee goes well with the Eggless Chocolate Cupcakes With Raspberry And Cream Cheese Frosting for a wonderful evening.  Here are few cupcake recipes, check them out. 4.885644769https://www.archanaskitchen.com/eggless-chocolate-cupcakes-with-raspberry-and-cream-cheese-frosting-recipe
Sun Dried Raw Mango Raita Recipe-Ambula RaiAs we know tantalizing pickles are a tasty condiment to serve with any meal. Some people without any curry also finished their meal just with pickle. Winter is that time of the year, when most of Indian terrace is lined up with freshly filled pickle jars. We, odias make a variety of pickles too. Among them, ambula or dried mango pieces are the queen of our kitchen pantry. Ambula is the dried version of raw green mango. A lot of dishes including fish require a simple addition of ambula to give the whole dish a tangy flavour.  Basically rai is synonymous with the dish prepared using mustard paste in odia culinary dictionary. The ambula rai or sun-dried raw mango raita also named as madhuruchi in some odia literature. Serve Sun Dried Raw Mango Raita along with ,   and for a weekday meal. If you like this recipe, you can also try other Raita Recipes such as4.880597015https://www.archanaskitchen.com/sun-dried-raw-mango-raita-recipe-ambula-rai
Tomato Basil Chicken Curry Recipe is a one pot dish that can be made in a jiffy. The recipes uses fresh produce to create a tangy flavour packed curry that can be paired with any flavoured rice or a toast of garlic bread. The chicken is slowly stewed in the tomato puree that has got the flavour of sautéed onions and garlic. We have also added some chopped carrot in order to give another texture to the curry. Finally, the curry is infused with some torn fresh basil that goes really well with the chicken and tomatoes. Serve the along with , to create a delicious continental meal for your weekend lunch. If you like this recipe, you can also try other such as:4.932003626https://www.archanaskitchen.com/tomato-basil-chicken-curry-recipe
Bengali Style Khichuri Aar Labra Recipe-Khichdi And Mixed Vegetables is a moong dal Khichdi And Mixed Vegetables cooked in Bengali style. This has potatoes, cauliflower and peas, fragrant with ginger and bhaja masala . For the stir fried vegetables (Labra) we have added Spinach and is cooked with a medley of veggies in it as well.This is a comfort food that is handy when we live alone as it is a one pot meal. Serve alone for a weeknight dinner along with   and  . If you like this recipe, try more recipes like4.912719532https://www.archanaskitchen.com/khichuri-aar-labra-recipe-khichdi-and-mixed-vegetables-in-bengali-style
Savory Waffles With Roasted Peppers In Sun Dried Tomato Pesto Recipe Traditionally waffles are sweet, here is our take on waffles that are savoury. is a lovely waffle that is crispy on the outside, and soft and chewy on the inside, flavoured with pepper and oregano. This waffle is then topped with a medley of three coloured bell peppers which is tossed in earthy flavours from sun dried tomatoes and a hint of basil.  Serve  along with   and   and fresh fruits for a Sunday brunch.  Take a look at some more breakfast recipes with waffles: 4.970238095https://www.archanaskitchen.com/savory-waffles-with-roasted-peppers-in-sun-dried-tomato-pesto-recipe
Peanut Milk RecipePeanut milk is a replacement for cow’s milk and an option for these seeking an alternative nut milk. Unlike the almond milk, it needs to be cooked through to bring out the creamy texture and nutty taste. Serve Peanut Milk during your tea time with healthy snacks like and . If you like this recipe, you can also try other similar recipes such as4.958984375https://www.archanaskitchen.com/peanut-milk-recipe
Dahi Baingan Recipe - Brinjal In Curd Based Gravy (Brinjal In Curd Based Gravy) is a famous North indian dish. The combination of brinjal and yogurt with spices gives a unique taste and goes very well as a side dish with the main meal. You can serve   with   or  . You can also serve it with mild  . If you like this recipe, try more for your everyday meals:4.855321861https://www.archanaskitchen.com/dahi-baingan-recipe-brinjal-curry-in-curd-based-gravy
Punjabi Kadhi Pakora Recipe - Delicious Punjabi Kadhi is Creamy Yogurt Kadhi that is simmered in Potato Pakora and given a delicious ghee tadka. Yogurt is very rich in potassium, calcium, protein, vitamins, it also strengthens and stabilizes our immune system. During the hot summer season yoghurt act as a natural coolant to keep our body cool.  Serve the   along with  ,   and  . If you like this Punjabi Kadhi Pakora Recipe, you can also try other such as 4.935732927https://www.archanaskitchen.com/kadhi-pakoras-creamy-yogurt-curry-with-fried-dumplings-recipe
Indian Tea Masala PowderIndian Chai masala powder is an aromatic spice powder used for making masala tea. Indian tea is a common beverage for us. We start our day with a hot ginger-cardamom tea. If you make the masala tea powder, then you don't have to add any spices to the tea while making it. It provides a nice aroma and delicious taste to normal milk tea. So let's begin how to make masala tea powder. Use this Indian Chai masala powder in your regular tea and make it even more flavourful.4.865844256https://www.archanaskitchen.com/indian-tea-masala-powder
Tiramisu Recipe - A Classic and Quick Italian Dessert Tiramisu in Italian means "pick me up" or "lift me up", is a classic and quick to make Italian dessert. It is made with  lady's finger biscuits known as the Savoiardi dipped in a rich coffee decoction, layered with a whipped mixture of egg yolks and mascarpone cheese, and flavored with Marsala wine and cocoa. I have adapted this recipe to avoid using the raw egg yolks and made it without them. If you don't get the Marsala wine you can mix rum or brandy into the coffee decoction and it will taste just as delicious. You could avoid the alcohol altogether as well. Serve this as your next dinner party dessert or serve it after a simple home meal of  , .  Other desserts that you can try for your party are:4.924818108https://www.archanaskitchen.com/tiramisu-a-classic-and-quick-italian-dessert
Avarakkai Poricha Kootu Recipe - Broad Beans Kootu Recipe is a comforting side dish from south India. Avarakkai in other words called as broad beans is a wonderful legume which is rich in proteins and fibre. It is also a good source of minerals like potassium, iron and zinc. is a traditional recipe from Tamil Nadu, the vegetable is usually steamed separately and mixed along a cooked dal. A tempering of mustard seeds, urad dal and curry leaves is drizzled on top over the end to complete the dish. Serve the along with , ,  and papad for a wholesome Indian lunch or Indian dinner If you are looking for more Kootu recipes here are some : 4.937900128https://www.archanaskitchen.com/avarakkai-poricha-kootu-recipe-broad-beans-kootu-recipe
Spiced Chutney Sandwich Recipe With Mint MayoThe  is a delicious Indian style sandwich that is made with mint pudina chutney and along with Delmonte's Mint Mayo. The addition of sliced cucumbers makes this sandwich soft and delicious perfect for a breakfast or even a picnic. Serve the as an evening snack for kids or even serve it for breakfast along with a bowl of fruits and a cup of . If you like this recipe, try more that you can make for your breakfast:4.922741680https://www.archanaskitchen.com/spiced-chutney-sandwich-with-mint-mayo
Umm Ali Recipe - Egyptian Dessert Recipe With Puff PastryUmm Ali Recipe - Egyptian Dessert Recipe With Puff Pastry is a Egyptian recipe. This recipe is very easy to make and requires baking. You can make the same with croissants if the puff pastry sheet is not available. It is a very popular dessert of Middle East and also easy to make. All it needs is mixing in the nuts, saffron and sugar in hot milk and condensed milk, and baking this milk emulsion on the bits of puff pastry or lined croissants. Serve Umm Ali Recipe warm, as a dessert after a meal of   on a friday night. Here are a few more middle Eastern recipes that you can also try4.857575758https://www.archanaskitchen.com/umm-ali-recipe-egyptian-dessert-recipe-with-puff-pastry
Burnt Orange Panna Cotta RecipeBurnt Orange Panna Cotta Recipe is a cold Italian dessert made of cream, set soft, characterised by just that right amount of wobble. It is smooth, cooling and refreshing and a great dinner party dessert option. They are best made ahead of time, chilled to  perfection and have a huge wow factor. Panacottas are also hugely versatile and open to many flavour pairings and combinations. This Burnt Orange Panna Cotta Recipe draws the intense caramelised, citric flavours of oven-roasted orange slices. Serve it in single portions in fancy glasses for ease, and delight your guests at your Christmas Party. Have you tried some other delicious chilled party desserts like4.900000000https://www.archanaskitchen.com/burnt-orange-panacotta-recipe
Egg Bhurji Stuffed Pita Pockets Recipe is made using a spicy, sizzling street-style Desi scrambled eggs, stuffed in whole wheat pita pockets. It makes for a great snack box option, brunch recipe or even a breakfast for a weekend. It is a healthier variation of the popular Mumbai street food - Bhurji Pav - where the bhurji is sandwiched between buttery, toasted pav. These Bhurji stuffed Pita Pockets on the other hand are wholesome and are quite handy as a quick ‘on-the-go’ meal when you need to eat a filling breakfast. These Egg Bhurji Stuffed Pita Pockets are also convenient for kids lunch or snack boxes. If you have a batch of  handy then this is one of the quickest ways to serve a wholesome, scrumptious meal. It also makes a great one dish dinner. Serve  with   for a wholesome Sunday Brunch. Some other popular street-food style meal options are4.875149343https://www.archanaskitchen.com/egg-bhurji-stuffed-pita-pockets-recipe-pita-bread-stuffed-with-spicy-indian-street-style-scrambled-eggs
Muskmelon Juice RecipeMuskmelon Juice Recipe is a completely refreshing juice that you must make when the melons are in season. The Muskmelon is also called Cantaloupe or Kharbuz. Muskmelon contains a lot of water and vital nutrients. Juicing the melons helps to cool the body during summers and also provides us with healthful benefits. Muskmelon juice contains mineral salts that help achieve healthy skin, hair and nails. Serve Muskmelon Juice Recipe with a late afternoon snack like   or   for kids. You can even serve it as a welcome drink to your guests during hot days. If you like this recipe, look at more similar recipes like4.888274101https://www.archanaskitchen.com/muskmelon-kharbuj-juice
Heart Shaped Tea Sandwiches RecipeElegant, dainty and colourful  filled with savoury beet-mayo filling, fudgy chocolate hazelnut spread and your favourite jam or preserve. These are easy to make and can be made in shapes of your choice. Perfect for your tea parties or you can make them for Valentine's day breakfast. Serve these delightful, dainty and pretty as a snack along with or . If you like this recipe, you can also try other which you can make in your kitchen:4.714964371https://www.archanaskitchen.com/heart-shaped-tea-sandwiches-recipe
Sesame Bread Patties Recipe (Bread Cutlets)Sesame Bread Patties Recipe is one of the most delicious snacks to accompany a rainy evening. There is something special about sitting by a window and watching the rain fall, while sipping on a hot cup of your favourite beverage and nibbling on something spicy, crunchy and tasty. These Sesame Bread Patties fall exactly in that category. They’re crisp and crunchy outside, soft, melt-in-the-mouth inside, and make for a delicious snack to enjoy at teatime, whether by yourself, or even at a the party. Serve the Sesame Bread Patties (Bread Cutlets) along with tomato ketchup or to add another dimension of zesty flavour. Here are some more snack recipes that could also try4.939925373https://www.archanaskitchen.com/sesame-bread-patties-recipe-bread-cutlets
Thengai Poli Recipe - Coconut Poli Recipe is a classic sweet Indian flatbread stuffed with a filling of coconut and jaggery. Also known as Obbattu or holige in Karnataka,  puran polis in Maharashtra. There are different fillings that go into a poli or obbattu. Sometime dal and jaggery mixture is filling in and sometime dal and coconut filling is stuffed in between to make the poli. Each house has their own style of making the Poli as well.  Thengai Poli recipe is made with a coconut and jaggery filling. It is also made a little more wholesome and healthy by replacing some of the maida with whole wheat. While this lends it a slightly coarse or grainy texture, it is still delicious and has the deeply satisfying flavours of palm jaggery soaked coconut. Serve for festivals such as Diwali, Navratri, Ganesh Chaturthi or even Janmashtami. Other Obbattu Recipes that you can try are:4.927522501https://www.archanaskitchen.com/thengai-poli-recipe-coconut-filled-sweet-flatbread
Jalapeno Cheese Samosa Recipe is a savoury snack with a twist to the popular Indian samosa. Each region in india have their own version of the samosa. They can be filled with vegetables, potatoes, onions, minced meats etc. In this recipe, we have made a cheese filling mixed with jalapenos and fresh coriander leaves that is absolutely delicious savoury twist to the original recipe. This is a mouthwatering snack with a gooey center can also be served as an appetizer for get togethers, game nights, weekend parties or even your Holi parties.  Serve  as an evening snack or as a party appetizer with   and tomato ketchup.  If you like this recipe, try more samosa recipes like4.934799894https://www.archanaskitchen.com/jalapeno-mozzarella-gujiya-recipe
Brahmin Style Vegetable Kurma Recipe is a No Onion No Garlic curry which is made with loads of vegetables and cooked in a freshly ground coriander and coconut curry. The spice powders that are added into the curry are none as it is very simple and has all the flavors from the ground paste. The curry is also made in a Brahmin Style where they prefer to make curries without the usage of onion and garlic. It can also come under Satvik cooking which is a pure and natural way of consuming food. Serve the along with , along with a  by the side to enjoy your everyday lunch. You can also serve it with and . If you like this recipe, then you can try more for your South Indian meals:4.846984698https://www.archanaskitchen.com/brahmin-style-vegetable-kurma-recipe-no-onion-and-no-garlic
Tres Leches Recipe - Mexican Three Milk CakeTres Leches is an exquisite Mexican dessert that has a traditional sponge cake soaked in a custard that is made from  three types of milk products.  Leche means milk and Tres mean three in Spanish.  I make Tres Leches very often for my family and friends and each time they love it even more than the previous time. Serve this for your next party and see how all your guests become a fan of this dessert. Serve Tres Leches as dessert after a Mexican meal of   for a simple yet satisfying meal. Other Mexican recipes you can try are:    4.895408163https://www.archanaskitchen.com/tres-leches-recipe-mexican-three-milk-cake
Cheesy Paneer Masala Curry RecipeI always prefer dhaba style cooking might be for their rustic charm or for their earthy flavors. Paneer butter masala is one of famous delicacies of North Indian cuisine. Cheesy Paneer Masala Curry Recipe definitely stands out in comparison to its regular counterpart.  The cheese spread added to the paneer curry brings a perfect blend of creaminess to the dish making it perfect for parties.All in all, it is a win-win side dish recipe for a get together or at lunch time for any occasion. Serve along with ,   and  for a complete meal. If you like this recipe, try more recipes like4.927008658https://www.archanaskitchen.com/dhaba-style-paneer-butter-masala-recipe
Mango Donut Cake Recipe With Chocolate GlazeThe Mango Donut Cake Recipe With Chocolate Glaze that is packed with flavors from ripe mangoes and when dipped in chocolate makes it absolutely lip smacking. You can make this Mango Donut cake in any shape you like, by simply placing it in Muffin pans or bundt pans as well.  But to make this donut shaped cake, you should have the donut shape pan. Serve Mango Donut Cake With Chocolate Glaze along with  , and for your next tea party. If you like this Mango Donut Cake Recipe With Chocolate Glaze, you can also try other Donut recipes such as4.949286846https://www.archanaskitchen.com/mango-donut-cake-with-chocolate-glaze-recipe
Mini Rava Idli With Tomato Chutney RecipeMini Rava Idli with Tomato Chutney recipe is delicious and you get spongy soft and so flavorful idlis. For this yummy rava idli, i also made tomato chutney which will go hand in hand with the dish. You can add few cashew nut to the batter to give a nice crunch to the dish.  Serve the Mini Rava Idli with Tomato Chutney for breakfast with a cup of filter coffee and other chutneys like  or .  Here are few more breakfast recipes which you can try at your home: 4.697115385https://www.archanaskitchen.com/mini-rava-idli-with-tomato-chutney-recipe
Mushroom & Bean Sloppy Joe Recipe is a healthy soft sloppy Burger recipe that is stuffed in with spicy rajma beans and mushrooms and made creamy with an eggless mayonnaise. If you have some cooked rajma handy in your refrigerator then this sloppy joe burger is super simple to make and delicious to eat too. Making a snack for kids or even a special weekend dinner for your family will become a jiffy with this burger recipe. The stuffing for the sloppy joe is made with rajma simmered in a delicious tomato puree with sriracha sauce and brown sugar.  Once the stuffing is made all you have to do is to just assemble it with a tablespoon of Eggless Mayonnaise to add in the extra flavour, creaminess and taste to the  Mushroom & Bean Sloppy Joe. Serve the  along with delicious  and a scoop of vanilla ice cream for a delicious weekend dinner with your family. If you are looking for more burger recipes, then here are a few more you can try : 4.960053262https://www.archanaskitchen.com/mushroom-bean-sloppy-joe-recipe
Till Wale Aloo Recipe - Sesame Potato Sabzi is an easy recipe and gives our routine potato veggie a twist. It can be served in lunch or dinner. You can also stuff the leftover sabzi into paratha and give a twist to your aloo paratha. Pack this sabzi for you and your kids lunch box or serve it as a side dish along with your meal. Serve along with , and for a weekday meal. If you like this recipe, you can also try other such as4.930835735https://www.archanaskitchen.com/till-wale-aloo-recipe
Makhana Badam Mixture Recipe - Healthy Snack/ Trail Mix is a combination of healthy ingredients, that's eaten as a snack on the move as it can be carried along with you absolutely anywhere.  The makhana is tossed in salt and ghee and roasted, while the almonds are roasted separately. The trail mix is brought together with some jaggery and sunflower seeds and roasted one more time to give it this delicious crispy crunchy bite. It makes a great snack for festivals like diwali. Serve  as an on the go snack for road trips or picnics or serve it as an evening snack along with a  .  You could also serve it for breakfast along with some milk or yogurt. 4.947913073https://www.archanaskitchen.com/makhana-badam-mixture-recipe-healthy-snack-trail-mix
Olive Oil & Cranberry Cookies RecipeOlive Oil & Cranberry Cookies Recipe is delicious cookie recipe. The cookie is quite chewy and is wonderful to have it along with a cup of hot Tea by the side. The use of olive oil gives the cookie a different texture as well as flavor. Adding cranberries also is a good choice as it will give you an extra crunch as you bite into the cookie every time. You can pack these cookies for your children as their evening snack or it can be packed for your picnic as well. Serve the Olive Oil & Cranberry Cookies Recipe along with a cup of or to enjoy evening time with bliss. If you are looking for more cookie recipes here are some :  4.895545315https://www.archanaskitchen.com/olive-oil-cranberry-cookies-recipe
Beetroot, Aloo & Amaranth Leaves Sabzi RecipeBeetroot, Aloo & Amaranth Leaves Sabzi Recipe, has all the good ingredients in one dish. The sabzi is simply tossed with hing, tempered cumin seeds and flavoured with red chilli powder, coriander powder and garam masala powder. Beetroot is  a rich source of magnesium, potassium and copper. Amaranth on the other hand is a powerhouse of Iron and Vitamins. Potatoes have a good amount starch. So therefore this dish will become a well-balanced dish for your everyday diet. Serve the Beetroot, Aloo & Amaranth Leaves Sabzi Recipe along with , and by the side to make it a rich and delicious meal.  If you are looking for more Sabzi recipes here are some : 4.893084622https://www.archanaskitchen.com/beetroot-aloo-amaranth-leaves-subzi-recipe
Blueberry Fool Recipe - Quick Dessert with Whipped Cream & Fresh BerriesThe Blueberry Fool Recipe is a simple dessert made with fresh fruit puree and cream. We can use any type of berry combinations to make the "fool", but berries are more commonly used and Blueberry is a favorite to make this dessert. Blueberries are loaded with antioxidants and are one of the most nutritious fruits in the world. Try this simple, quick and colorful Blueberry Fool Recipe that would melt in your mouth for parties or special occasions. Serve Blueberry Fool Recipe after a meal of   or  . If you like this recipe, try more of our dessert recipes like4.872437358https://www.archanaskitchen.com/blueberry-fool-recipe-quick-dessert-with-whipped-cream-fresh-berries
5 Grain Greek Yogurt Fruit Parfait RecipeThe nutrichoice 5 grain digestive are packed with the goodness of wheat, corn, rice, oats, ragi and honey adding to the fibre and giving a surplus dose of energy to the parfait. It makes a perfect mid morning or afternoon snack or even pack into your lunch box for office. You can also serve the 5 Grain Greek Yogurt Fruit Parfait for breakfast along with   for a wholesome breakfast. If you are looking for more Parfait Recipes, below are some of our favorites4.936395760https://www.archanaskitchen.com/5-grain-greek-yogurt-fruit-parfait-recipe
Mediterranean Stuffed Pepper Recipe (with Zucchini, Olives, Couscous & Feta)The Mediterranean Stuffed Pepper Recipe (with Zucchini, Olives, Couscous & Feta) are special hors d'oeuvre that make simple yet elegant appetizers for your parties. I love it for the fact that sometimes when I host parties I pre make the parcels the previous day and barbecue them when I am ready to serve. You could do this as well. It is absolutely simple, easy and tastes delectable. Serve Mediterranean Stuffed Pepper Recipe (with Zucchini, Olives, Couscous & Feta) with   and   for a hearty dinner with family. If you like this recipe, here are a few more appetizer recipes you can try for your next party4.867796610https://www.archanaskitchen.com/roasted-red-pepper-parcels
Sago Kheer Recipe - Tapioca Milk Pudding also popularly known as Sabudana Kheer is a milk pudding made with soaked sago pearls and is an ideal dessert option in Hindu community during their religious fasts. Its texture is creamy, luscious and absolutely melt in mouth. Tapioca Sago (Sabudana) is a processed, ready to cook agricultural food product. The only raw material for manufacturing Sabudana is tapioca root internationally known as Cassava. Serve as a dessert after your delicious meal of , , and . If you like this recipe, you can also try other such as  4.945567652https://www.archanaskitchen.com/sago-kheer-recipe-tapioca-milk-pudding
Eggless Oats Cranberry Almond Cookies RecipeEggless Oats Cranberry And Almond Cookies are crunchy melt in the mouth cookies that are made with oats, dried cranberries and toasted almonds. The nuts and the dried fruits add a great crunch while the oats and wheat flour when combined with the butter gives it a smooth texture.  Serve these delicious Oats Cranberry And Almond Cookies as an evening snack along with a cup of   or  .  You can also pack these cookies as a delicious snacks in your kids snack boxes If you like this recipe of Eggless Oats Cranberry And Almond Cookies, here are a few more Eggless cookies you can try. 4.892057026https://www.archanaskitchen.com/eggless-oats-cranberry-almond-cookies-recipe
काबुली चना सुंदल रेसिपी - Chickpea Sundal Recipeएक दक्षिण भारतीय डिश है जिसे मंदिरो में प्रसाद की तरह भी बाटा जाता है. यह नवरात्री के समय भी भोजन का हिस्सा होता है. यह एक सरल रेसिपी है जिसमे अदरक और नारियल का भी प्रयोग किया जाता है. को मिक्स्ड वेजिटेबल सांबर, चावल और पापड़ के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.987179487https://www.archanaskitchen.com/chickpea-sundal-recipe-in-hindi
Corn & Soy Quesadillas with Spicy Mexican SalsaThe Corn & Soy Quesadillas is a quick and easy dish. The whole wheat tortillas are stuffed with a flavoursome sweet corn and soy bean filling cooked along with onions and garlic that lend a crunch to the dish, giving it a lovely bite.  The addition of tabasco sauce adds heat and instantly lifts up the dish. You can skip the tabasco sauce if your are making these for kids.  Serve the Quesadillas along with and a for a special date with your Valentine or even a quick weeknight dinner. If you like Mexican Food, then you must try our favorites like4.880177515https://www.archanaskitchen.com/corn-soy-quesadillas-with-spicy-mexican-salsa
Red Wine Sangria Cocktail RecipeThe Red Wine Sangria Cocktail Recipe is a light and fresh cocktail prepared using wine, fresh fruit and some sweetener. The alcohol and flavor of the cocktail depends completely on the ingredients used. This is a popular drink served very commonly in Spain and Portugal. Play with flavors and variety of wines to make this drink more flavorful. Merlot is the red wine used in this recipe.  You can also make this Cocktail non alcoholic by omitting the wine and vodka. Serve Red Wine Sangria Cocktail along with   for a weekend brunch. Other recipes that you can try are:4.846050269https://www.archanaskitchen.com/red-wine-sangria-cocktail-recipe
Achari Masala Puri RecipeThe Achari Masala Puri Recipe is a delicious recipe of the Indian Puri that is spiced with achar masala or even a pickle masala. All you have to do is combine the pickle into the wheat flour and make a dough and fry it. It makes a great snack as it is and even adds a twist to the regular Puri. Serve the Achari Masala Puri along with a and for a weekend breakfast, lunch or a weeknight dinner. Here are more similar recipes for you to try4.808923885https://www.archanaskitchen.com/achari-masala-puri-recipe
Jeera Milagu Rasam Recipe - South Indian Pepper Cumin RasamThe  also known as the Pepper Rasam is a very classic dish of the South Indian Cuisine. This rasam is simmered with tamarind water along with freshly pounded pepper, cumin and a tempering with ghee. A lot of times this rasam is given when one is suffering from a cold or sore throat making it very soothing because of the black pepper. Serve the along with and for a quick weeknight dinner. If you like Rasam's, then you must try some of our favorite recipes4.919057377https://www.archanaskitchen.com/jeera-milagu-rasam-recipe-south-indian-pepper-cumin-rasam
मेथी मूंग दाल रेसिपी - Methi Moong Dal Recipeएक स्वाद से भरपूर दाल है जिसमे दाल के साथ मेथी का प्रयोग किया गया है. मेथी में आयरन की मात्रा बहुत अधिक होती है इसलिए इसे अपने रोज के खाने में शामिल करना चाइये। यह एक सरल दाल है जिसे आप अपने रोज के खाने के लिए बना सकते है. को , और के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, 4.956371986https://www.archanaskitchen.com/methi-moong-dal-palak-recipe-in-hindi
Ridge Gourd Peel Chutney RecipeThe nutritive peels of the humble Ridge gourd (Dodka) can be used to make a quick, lip smacking chutney. Sesame can be added along with the ridge gourd for an extra crunch, and to increase the health quotient of the chutney. Flax seeds can be another addition to increase the nutritive value of the chutney. Serve the Ridge Gourd Peel chutney as a side dish along with   or  ,  and   . Have a look at other similar chutney recipes4.938914027https://www.archanaskitchen.com/ridge-gourd-peel-chutney-recipe
Akuri Recipe (Parsi Style Seasoned Scrambled Eggs)Akuri Recipe is a spicy scrambled egg dish made by the Parsi community of India. Akuri is typically never overcooked, the eggs remain loose and slightly runny, mixed with mild spices and served with bread and salad. It is believed that The Parsis have a love affair with eggs, as each of their traditional delicacies include eggs in some form. They also do not limit eggs only to breakfast, as is typically done. This Akuri Recipe is seasoned with onions, tomatoes, with heat from chillies and creaminess leant by fresh cream. Try making this and serve it for a lazy Sunday breakfast, along with some warm toast. Breakfast eggs are a great way to get in your daily intake of proteins. You can try some of our other egg preparations for breakfast, such as4.906784749https://www.archanaskitchen.com/akuri-recipe-parsi-style-seasoned-scrambled-eggs-recipe
Roasted Bell Pepper Quinoa RecipeRoasted Bell Pepper Quinoa Recipe is a great way to elevate the quinoa making it palatable.  Pressure cooked quinoa is tossed in roasted bell peppers and herbs with a splash of freshly squeezed lemon juice added to the delicious taste of this recipe. Did you know: Quinoa is gluten-free, high in protein, high in fiber, magnesium, B vitamins, iron, potassium, calcium, phosphorus, vitamin E and beneficial antioxidants. You can read more about it .  Serve Roasted Bell Pepper Quinoa Recipe along with   or   and   followed  by a dessert of warm   along with a scoop of ice cream. 4.919796954https://www.archanaskitchen.com/roasted-bell-pepper-quinoa-recipe
Karela Kadhi RecipeKadhi is a comfort food for all seasons. Kadhi chawal is one of its best combinations and is a kadhi made with bitter gourd. This is a versatile and delectable dish is a food culture of India, different regions of India make kadhi slightly different from the other.  Serve  along with , , and for a weekday meal. If you like this , here are a few more that you can make for your everyday meals:4.852071006https://www.archanaskitchen.com/karela-kadhi-recipe
Baby Corn Capsicum Masala RecipeBaby Corn Capsicum Masala is a delicious dish that goes perfect with Phulka, making a weeknight dinner quick and simple. The addition of fennel seeds, along with other spices and the flavors of capsicum, the crunchiness of the baby corns provide a great combination making this dish delectable to the palate.  Serve the Baby Corn Capsicum Masala for a quick weeknight dinner along ,   , followed  by a simple dessert of  .  Here are other recipes to cook as side dish4.820086621https://www.archanaskitchen.com/baby-corn-capsicum-masala
हैदराबादी वेजिटेबल बिरयानी रेसिपी - Hyderabadi Vegetable Biryani Recipe एक बहुत ही प्रसिद्ध रेसिपी है जिसमे चावल, मीट और रोज के मसालो का प्रयोग किया जाता है. यह एक बहुत ही स्वादिष्ट रेसिपी है जिसे आप किसी भी ख़ास अवसर पर बना सकते है. फ्लेवर से भरपूर और बनाने में आसान, आप इस बिरयानी को हाउस पार्टीज के लिए भी बना सकते है. को बुरानी रायता और मिर्ची के सालन के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह बिरयानी भी बना सकते है,4.913793103https://www.archanaskitchen.com/hyderabadi-vegetable-biryani-recipe-in-hindi
Parsi Style Sekta Ni Sing Recipe-Sweet & Spicy Drumsticks Cooked In Coconut Water/Toddy Recipe) is an interesting recipe made from tender coconut water which is combined with the drumstick. The curry gives a sweet and rich taste from the coconut that is being used. The other ingredients such as green chilies , coriander, and ginger compliment really well with the tender coconut that is being used in this recipe. Drumstick pods helps to build strong bones, it is very good for pregnant women also. Drumstick pods which are known as moringa in local language is rich in calcium, Iron and vitamins. They are also have properties such purifying the blood, improves digestion and protects against infection. Serve the  with  .  If you are looking for more drumstick related recipes here are some of our favorites:4.990632319https://www.archanaskitchen.com/sekta-ni-sing-recipe-parsi-style-sweet-spicy-drumsticks-cooked-in-coconut-water-toddy-recipe
Delicious Paneer Satay Recipe With Tandoori Mayo Recipe The word Satay is a modern Indonesian and Malay spelling of Sate, that is a dish seasoned and skewered, served with a sauce. Usually satay is typically made with chicken, mutton, beef, pork etc, but with the evolution of time, satay also became a popular snack among the vegetarians who opted to make this amazing dish with tofu or paneer. Paneer cubes/slices are seasoned and marinated to make a perfect grilled satay. Tandoori satay is yet another Indian version of this delicious Korean appetizer. So if you want to try your hands on some Indian or Punjabi Tandoori flavor, try using . The Tandoori Mayo created by Del Monte works as a magic ingredient when you want to get that authentic tandoori flavor. It fulfills the requirement of cream along with tandoori seasoning that gives a luscious texture to the paneer even after grilling.  Serve Delicious Paneer Satay Recipe With Tandoori Mayo along with , or any other Chutney of your choice.4.766726944https://www.archanaskitchen.com/delicious-paneer-satay-recipe-with-tandoori-mayo-recipe
Homemade Ice-Cream Cake RecipeHomemade Ice-Cream Cake Recipe is a combination of cake and ice-cream with frosting. Is there a better way to cool off summer than making this cake with your kids at home? This cake is a dream come true dessert for kids and adults alike. Look at our other cake recipes that are a hit among desserts:4.843582888https://www.archanaskitchen.com/homemade-ice-cream-cake-recipe
Chilka Roti Recipe (Jharkhand Style Rice and Lentil Roti)Chilka Roti Recipe is famous dish from the state of Jharkhand made using Rice and Chana dal. It is fairly a simple recipe which requires minimal preparation. The rice and chana dal is soaked overnight, and ground in the morning to make thin crepes. It is a nutritious breakfast recipe loaded with the right amount of carbs and proteins. Serve the Chilka Roti Recipe (Jharkhand Style Rice and Lentil Roti) along with  and  for weekday breakfast.  If you like this recipe, try more recipes like4.884904087https://www.archanaskitchen.com/chilka-roti-recipe-jharkhand-style-rice-and-lentil-roti
Nutella Filled Hand Pies RecipeNutella Filled Hand Pies are small size delicious pie crust filled hazelnut and Nutella filling. A chocolate dessert is always a crowd favorite.These delicious mini pies are made with the crunchy hazelnut and Nutella filling. The crust is simple and easy to prepare, it can be made in advance and store in the freezer for weeks. The hand pies can also be prepared well in advance and kept in the freezer, just before serving bring out of the freezer and bake in the pre-heated oven. Serve Nutella Filled Hand Pies with a cup of coffee of tea for the evening Snack party or it can be a great party dessert as well.  If you are looking for more Pie recipes here are some :   4.911736178https://www.archanaskitchen.com/nutella-filled-hand-pies-recipe
Vietnamese Pitaya & Calamansi Sorbet Recipe (Dragon Fruit & Small Lime Sorbet)Dragon Fruit is still available and I never miss the chance to buy the pink fruit every time I see it. The sweetness is perfect and the fruit is loaded with fiber & anti-oxidants and is definitely a part of our regular diet whenever it is available in the market. Vietnamese Pitaya & Calamansi Sorbet is very famous in Vietnam, which is the highest manufacturer of pitaya or dragon fruit. Sweet pink flesh dragon fruit is combined with sharp & sour calamansi(lime), sugar and blended to a smooth texture and finally kept in freezer to make a yummy dessert. Calamansi are small limes which are very sour in taste and they are widely used in Thai, Indonesian and Vietnamese cooking. If calamansi is not available, you may replace it with lemon. Make sure the dragon fruit is the pink one. The white one’s don’t taste as much and won't suit the dish. Other Sorbet recipes that you can try are:4.941995360https://www.archanaskitchen.com/vietnamese-pitaya-and-calamansi-sorbet-dragon-fruit-and-small-lime-sorbet
Baked Potato Thyme Rolls RecipeThe Baked Potato Thyme Rolls is a delicious appetiser made from boiled and mashed potatoes that are flavoured with herbs like thyme. These baked thyme potatoes taste delicious when served with a spicy Tomato Chilli Garlic Asian Dip. You can add any other herb of your choice like coriander, mint, basil, dill, rosemary to give it a different flavour to the baked potato rolls. Serve Baked Potato Thyme Rolls Recipe along with , or  . Here are a few more appetizers you can also relish preparing4.879265092https://www.archanaskitchen.com/baked-potato-thyme-rolls
Sprouted Green Gram Kosambari Recipe- With Pomegranates is one of our favourite healthy salads, with the addition of sweet pomegranate pearls.    Commonly served at South Indian yele oota at various ceremonies and weddings. Low on calories, high on nutrients and an absolute visual treat to see a bowlful of colourful sprouted Moong Kosambari. Serve Sprouted Green Gram Kosambari along with   and  and   for a weekday meal.  If you like this recipe, you can also try other such as :4.846101231https://www.archanaskitchen.com/sprouted-green-gram-kosambari-recipe
Hot Coffee Latte Recipe is a concoction of hard brewed espresso with sweetened milk and milk foam to top it up. There is also a possibility of different latte art with this recipe. Latte and cappuccino are similar recipes but latte has leeser milk foam to that of ot milk. Some coffee is needed many times to spike up our spirits and Hot Coffee Latte Recipe seems a feel good factor and a perfect companion while you are preparing a presentation, or completing a project. Serve  with   or a   for a rainy evening. If you like this recipe, try more recipes like4.932646722https://www.archanaskitchen.com/hot-coffee-latte-recipe
Godhuma Rava Payasam - Dalia/Broken Wheat Payasam  is a Dalia/Broken Wheat Payasam that is a Tamilian speciality prepared during festivals and celebrations. This particular payasam uses Broken Wheat and is a healthy alternative to the usual Rice Kheer. Instead of sugar, it also uses jaggery which is pumped with iron. This wholesome, satisfying kheer can be prepared in little time, making it a good option when your guests show up unexpectedly.   Serve  along with a festive meal You can also serve it as dessert after a simple meal of   and  You could also explore this other healthy kheer options like: 4.918688143https://www.archanaskitchen.com/godhuma-rava-payasam-dalia-broken-wheat-kheer
Dairy Free Chocolate Pudding RecipeDairy Free Chocolate Pudding is a simple dessert that can be prepared in a few minutes to satisfy your sugar cravings. If you are allergic to dairy products, then this dairy free chocolate pudding is the best option for you. You can substitute almond milk with soy milk. The chocolate pudding tastes more heavenly with the vanilla ice cream and perfect after dinner treat. Prepare this Chocolate pudding and enjoy with a scoop of ice cream. Serve Dairy Free Chocolate Pudding as dessert after a meal of   and  .  Other Chocolate recipes you might enjoy4.924242424https://www.archanaskitchen.com/diary-free-chocolate-pudding-recipe
Pasta Primavera With Fresh Basil RecipeGive yourself a treat with a fresh and nutritious one pot meal. The saucy Pasta Primavera With Fresh Basil Recipe is loaded with the goodness of seasonal vegetables coupled with the spaghetti pasta. The delicate flavors get enhanced with the addition of fresh basil leaves. Cook this easy for your weeknight dinner or at your lunch /weekend dinner or dinner party and serve it with  and a glass of chilled wine. If you love cooking and serving pasta recipes then you should definitely give a try to4.895434462https://www.archanaskitchen.com/pasta-primavera-with-fresh-basil-recipe
Crispy Fried Kurkuri Bhindi Recipe Spiced With Cumin & Chaat Masala is a delicious Indian crispy bhindi recipe which is traditionally deep fried dish and can be served as a snack. Bhindi are slit and are deep fried after coating with a mixture of besan with many spice powders like coriander powder, cumin powder, chaat masala, kashmiri red chilli powder and more. These  can be served along with  and  for your everyday meals or you can serve it as a snack with your cup of or . If you like this recipe, you can also try other such as:4.926901038https://www.archanaskitchen.com/crispy-fried-kurkuri-bhindi-recipe-spiced-with-cumin-chaat-masala
Sweet Pumpkin Green Smoothie RecipeAs much as Green smoothies are healthy we tend to get carried away with the amount of fruit we add to make the green smoothie. Its way too much fruit in one serving. Here is an alternative if you still want to enjoy a green smoothie without all the excess fruit and sugars from them. All you do is prep by baking your pumpkin the previous night and just blend when its time for breakfast. Pumpkin makes the smoothie so creamy and delicious that it becomes hard to tell a pumpkin in your smoothie. Serve Sweet Pumpkin Green Smoothie during your breakfast with and Toast. If you like this recipe, you can also try other Smoothie recipes such as4.966442953https://www.archanaskitchen.com/sweet-pumpkin-green-smoothie-recipe
Chocolate And Salted Caramel Tart RecipeChocolate And Salted Caramel Tart is a decadent dessert with chocolate and caramel filling inside a healthy oat and whole wheat flour crust. No need to roll the pastry for the crust, just blitz together and bake. This has a layer of caramel made with brown sugar and topped with a layer of dark chocolate ganache.  Serve Chocolate And Salted Caramel Tart as a dessert at your next dinner party and have your guests asking for more. You can serve it after a meal of    or  . Other recipes that you can try are:4.864864865https://www.archanaskitchen.com/chocolate-and-salted-caramel-tart-recipe
Patra Ni Machi Recipe - Fish Cooked In Banana LeafAnything wrapped in banana leaf and cooked to perfection is the most amazing food to eat in the whole world! I love food cooked in banana leaf. The flavour which the leaf imparts to the dish is just amazing. This kind of food is rustic, homely and lip smacking delicious! Patra Ni Machi is a very popular Parsi dish in which fish smeared with generous amount of green chutney and then wrapped in banana leaf and steam cooked. It’s light, comforting and satisfying. It’s also great for people who are dieting. You won’t believe food can taste so amazing even when made without any oil! The green chutney is another highlight in this recipe. Flavors from garlic, spice from green chilies and the flavours from fresh mint and coriander leaves are amazing. Serve Patra Ni Machi on its own along with some  and  or a perfect Parsi meal. If you like this recipe, you can also try other Parsi Recipes such as4.904124861https://www.archanaskitchen.com/patra-ni-machi-recipe-fish-cooked-in-banana-leaf
Broccoli Malai Kofta RecipeThe Broccoli Malai Kofta Recipe, is a wholesome and nutritious way to combine the broccoli and paneer into a Kofta. The Broccoli Malai Kofta is made pan frying the pakoras by using the  Method. You can alternatively use the oven to make the kofta's and it will turn out just as good. These Koftas are also made without the use of onion and garlic, making them sattvik. Serve the Broccoli Malai Kofta with a soft   and a   for a weeknight dinner or for your parties when you call friends over. The health benefits of broccoli are very extensive. Not only is the vegetable loaded with essential nutrients, it also has therapeutic properties. It contains high levels of fiber (both soluble and insoluble) and is a rich source of vitamin-C. Broccoli is also rich in vitamin A, iron, vitamin K, B-complex vitamins, zinc, phosphorus and phytonutrients. Phytonutrients are compounds which lower the risk of developing diabetes, heart disease and certain cancers, according to the USDA's Agricultural Research Service2. Here are few more types of koftas you would want to try4.823911029https://www.archanaskitchen.com/broccoli-malai-kofta-recipe
Poha Buttermilk Idli Recipe are a tasty and simple idli recipe. There is no need for grinding  any rice or dals to make these soft and tasty idlis. Poha or flattened rice, suji and rice flour are all mixed along with a tempered buttermilk and left to ferment for about 4 hours. Then the batter is poured in an idli steamer and steamed to make delicious and soft idlis.  Poha Buttermilk idlis are enjoyed by each and everyone and can be packed into your kids lunch boxes as well. Poha idlis can be served with any chutney or sambar of your choice.  Serve Poha Buttermilk Idli with and  for a wholesome breakfast.  If you like this recipe, you can also try4.937185930https://www.archanaskitchen.com/poha-buttermilk-idli-recipe
Sweet Potato & Spinach Hash brown Recipe Sweet Potato & Spinach Hash brown Recipe is a wonderful way to cut down your calories at least when compared to potatoes.  Sweet potato also has good amount of fiber and macronutrients. The hash brown is enriched more by adding more some chopped spinach. It is then patted and cooked on a flat skillet. Serve the Sweet Potato & Spinach Hash brown Recipe along with some Toasted Bread and Glass of  for your morning Breakfast.  If you are looking for more Hash Brown recipes here are some: 4.933333333https://www.archanaskitchen.com/sweet-potato-spinach-hash-brown-recipe
मिनी इडली उपमा रेसिपी - Mini Idli Upma Recipe बहुत ही आसान है. इसमें इडली को काटकर रोज के मसलो के साथ पकाया जाता है और यह एक अच्छा तरीका है बची हुई इडली का प्रयोग करने के लिए. यहाँ हमने छोटी इडली का प्रयोग किया जाता है लेकिन आप बड़ी इडली को काटकर भी यह उपमा बना सकते है. इसमें हरी मिर्च और प्याज का भी प्रयोग किया जाता है, जो इसे और भी स्वादिष्ट बनाता है.  को सुबह के नाश्ते के लिए या के साथ परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.970873786https://www.archanaskitchen.com/mini-idli-upma-recipe-steamed-rice-cake-stir-fry-in-hindi
Gajar Lauki Juice Recipe - Bottle Gourd Carrot Juice is a healthy juice made from raw bottle gourd (lauki) and raw carrots. The lauki juice is a great way to help detox and feel refreshed at the start of the day. You can make this juice in a juicer or a blender. If you do make it in a blender then you can either choose use drink it along with the pulp or strain the pulp as well. Serve  on its own or for breakfast along with and . If you like this recipe, you can also try other such as  4.932622122https://www.archanaskitchen.com/gajjar-lauki-juice-bottle-gourd-carrot-juice
Savory Egg Wrap Recipe With Spinach, Cherry Tomato And Fresh Mozzarella Savory Egg Wrap With Spinach, Cherry Tomato And Fresh Mozzarella is a quick wrap that is perfect for breakfast or lunch. The ingredients in this recipe are cooked quickly. The choice of ingredients can be any vegetables or greens you like. They can also be sliced thin to serve as bite sized appetizers for party. Fresh mozzarella makes this dish very cheesy. Cherry tomatoes are paired perfectly to give a juicy and light sweet texture to the recipe. The  is a good kid friendly recipe and can be packed into their lunch boxes too. Serve Savory Egg Wrap With Spinach, Cherry Tomato And Fresh Mozzarella as a party appetizer along with   or as a snack box recipe. Other recipes that you can try are:4.907038513https://www.archanaskitchen.com/savory-egg-wrap-with-spinach-cherry-tomato-and-fresh-mozzarella-omellete
Cheesy Bread Pizza Recipe With Roasted Veggies is a lip smacking snack that your kids would love to eat. You can also serve it for your tea parties or evening snacks. The bread is smeared with a tangy and rich roasted Del Monte Pizza and Pasta sauce, along with a dollop of Del Monte Cheesy Mayo topped up with roasted vegetables. It is as simple to make and delicious to eat. Serve the as a evening snack for kids during the summers along with a glass of . You can also serve  along with  and for your simple and tasty dinner. If you are looking for kids recipes, then you might want to try these recipes as well4.907352941https://www.archanaskitchen.com/cheesy-bread-pizza-recipe-with-roasted-veggies-kids-recipes-made-with-del-monte
Chow Chow Poricha Kootu RecipeChow Chow Kootu is made from a white squash called chow chow. It is combined with moong lentils, ground coconut, cumin, yogurt and curry leaves to form its delicious gravy base. The taste is fantastic and goes well with hot or  and steamed hot rice. So enjoy cooking this delicate preparation of a chow chow kotu, which is simple and delicious and makes a one dish healthy meal. Alternate vegetables that can be used are chayote squash, bottle gourd, white pumpkin.  Serve the Chow Chow Poricha Kootu Recipe along with steamed rice and   or with hot   or  . Here are few more recipes to make with chayote/chow chow : 4.912316123https://www.archanaskitchen.com/chow-chow-kootu
Ragi And Dill Nippattu RecipeCrunchy Ragi and Dill Nippattu are a great twist to the classic rice nippattu. They have a beautiful cocoa hue and the aroma of chilies, peanuts, sesame and sabsige/dill leaves. Ragi is gluten free and so it is mixed with rice flour to help make the nippattu with ease. Ragi is a super healthy millet. It is rich in calcium, helps in weight loss, has a high fiber content, battles anemia, reduces blood cholesterol and also regulates blood sugar levels. Because of its low glycemic index, it helps reduce food cravings and slows down absorption of starch, thus helps in regulating the blood sugar for diabetic. Serve with hot during your tea time break. If you like this recipe, you can also try other snack recipes like  4.939237899https://www.archanaskitchen.com/ragi-and-dill-nippattu-recipe
Idli Dosa Milagai Podi Recipe - South Indian Chilli Chutney Powder is traditionally used in south indian homes and served along with and . It is used as a substitute to chutneys or sambar to accompany breakfast dishes like idli or dosai. This powder can be stored in airtight container for days and can be used for multiple purposes. This Podi can be used instead of chilly powder while making other vegetable curry also. Mix a tablespoon of powder along with gingelly/vegetable oil and serve it as a dip along with idli and dosa.  Serve  with   or   for breakfast. Here are a few more podi recipes that you should keep in handy4.887917443https://www.archanaskitchen.com/idli-dosa-milagai-podi-chilli-chutney-powder
Cantonese Style Ban Mian Bian Rou Recipe - Noodle Soup With Vegetable Dumplingsis a comforting soup made from simple ingredients. The dumpling is made from finely chopped mushrooms and broccoli tossed up with sauces, it is then stuffed in a thin wonton wrapper which is folded delicately and dropped into the flavor-packed soup.  Traditionally, the wonton is stuffed with minced meat and the clear soup is then garnished with green leaves such as bok choy or spinach. This recipe is made with the locally available vegetables. Serve your hot    for a scrumptious lunch meal along with  on a weekend night.  If you are looking for more Soup Recipes, here are some of our favorites:4.934537246https://www.archanaskitchen.com/cantonese-style-ban-mian-bian-rou-noodle-soup-with-vegetable-dumplings
Cream Cheese Swirl Brownies RecipesI'm a chocolate lover and love it when desserts have that hint of cheese in them and hence these cream cheese brownies are an absolutely delight either hot from the oven along with vanilla ice cream or even chilled after a few hours. The Britannia Cream cheese is a great cheese to make cheese cakes and other desserts. The flavour of the cream cheese beautifully compliments the taste of the chocolate brownie.  Absolutely delicious. These Cream Cheese Swirl Brownies are perfect treat to serve during your tea parties or you can even make these delicious bites for your kids birthday parties. Serve along with / and  for your next tea party. If you like this recipe, you can also try other Brownie recipes such as4.949415515https://www.archanaskitchen.com/brondies-recipe
Andhra Style Peanut Chutney Recipe With TomatoesAndhra Pradesh is famous for its spicy powders and chutneys. This also known as is high in protein chutney and makes for a healthy side dish with idli, dosa and even paranthas. Peanut is roasted with dry red chillies and is them blended with boiled tomatoes to make these tasty chutney. It is so easy to make & is full of flavours that it will become your goto chutney recipe for breakfast. Serve the Andhra Style Peanut Chutney with  or   for a wholesome breakfast. Other chutney recipes that you can try are:4.913486005https://www.archanaskitchen.com/andhra-style-peanut-chutney-recipe-with-tomatoes
Homemade Vada Pav Recipe With Cheesy Aloo Vada Vada Pav is a famous street food in Gujarat and Maharashtra. Walk through the streets of Mumbai and you will find Vada Pavs in every nook and corner of the city. You will also find people from all over India relishing this lip smacking delicacy when they visit Mumbai. The lip-smacking vegetarian Vada Pav are smeared with  and is absolutely delectable to the palate. I have shared a delectable version of the Vada Pav recipe with cheese that can be made at the comfort of your home.  I have used Britannia Cheese Cubes to stuff into the aloo vada pav mixture. This cheese melts beautifully and gives you a tasty aloo vada which everyone will fall in love with.  If you want you can also follow the same recipe without the cheese in order to make the classic vada pav.  Serve  as a tea time snack along with  ,   and   . If you like Indian Street Food, then you must try some of our other favorites like 4.919513336https://www.archanaskitchen.com/vada-pav-recipe-a-delicious-indian-street-food
Pachai Payaru Poriyal Recipe - Green Moong Sprout Poriyal is essentially sprouted green moong, that is sprouted and then stir fried along with mustard seeds and curry leaves. It is made sattvic style with no usage of onion and garlic, making it apt for your Fasting Days too. The gets its refreshing flavours from the pepper powder, freshly squeezed lemon juice and fresh coriander leaves. It is a diabetic friendly recipe and helps in regulating blood sugar levels. Did you know: Moong Sprouts are a high source of nutrients including: manganese, potassium, magnesium, folate, copper, zinc and various B vitamins. They are considered a great food for weight loss as they are filling as well as high in protein and dietary fiber making them great for people with type 2 diabetes. Serve along with  ,  and   for a simple healthy meal.  If you like this recipe, try our other such as: 4.959647189https://www.archanaskitchen.com/pachai-payaru-poriyal-recipe-green-moong-sprout-poriyal
Ragi & Whole Wheat Halwa Recipe - Finger Millet PuddingRagi Halwa or Finger Millet Pudding is a delicious alternative to the   that we make at home. The distinct taste of the finger millet along with the ghee and almonds make it nutritious and wholesome too. This halwa can be prepared for festive occasions such as Diwali, Navratri or Ganesh Chaturti - if you wish to add a touch of health to your sweet dish. But it can just as well be made as a simple post-meal treat for a homely lunch or dinner with the family.Halwas are simple to put together and mostly all follow a similar principle and procedure.  Serve the Ragi Halwa or Finger Millet Pudding as a dessert for any festival or also as a Party dessert.  Here are a few other popular halwas from Archana's Kitchen, for you to try:4.894584139https://www.archanaskitchen.com/ragi-halwa-or-finger-millet-pudding
Cucumber Ginger Lemonade RecipeCucumber Ginger Lemonade Recipe is a refreshing drink made with cucumber, lemon and ginger. All the ingredients in this recipe have its own unique benefits. Cucumber is a vegetable that has 95% of water. They help you to keep your body hydrated.  They are loaded with Vitamin B, C and K. High in potassium and copper too. They also help to reduce chronic diseases. Ginger and lime are tummy helpers. They are good for your stomach and body cleansing process. Mint adds flavor and freshness. This is a perfect drink that can be served with or without soda. If you increase the sweetness in this recipe then you can make wonderful ice pops too. Serve Cucumber Ginger Lemonade during hot summer afternoons as a refreshing drink.  Other recipes you can try are:4.925742574https://www.archanaskitchen.com/cucumber-ginger-limeade-recipe
Vanilla Panna Cotta Recipe with Cocoa & MintVanilla Panna Cotta Recipe is a very simple and quick dessert made from fresh cream and vanilla using gelatin to set. You can experiment this dessert with flavors like adding a strawberry puree or any other fruit puree.When you have a sudden party come up or just want to indulge on a weekend with family, try this delicious Vanilla Panna Cotta Recipe with Cocoa & Mint. Serve the Vanilla Panna Cotta Recipe with Cocoa & Mint as a light Dessert after your Meal.  If you are looking for more Panna Cotta recipe here are some : 4.910058027https://www.archanaskitchen.com/vanilla-panna-cotta-recipe
Spiced Pumpkin Smoothie RecipeThe Spiced Pumpkin Smoothie Recipe is a super nutritious milkshake made from pumpkins that are steamed and them pureed along with milk. You can optionally spice it along with some cardamom, or ginger and black pepper to give the spice and zing to the smoothie. Serve the Spiced Pumpkin Smoothie as an after school snack for kids or even as an after gym workout. Gives you the instant energy needed to get back into work. Serve Spiced Pumpkin Smoothie Recipe with   or a healthy bowl of   post workout or during evening. If you like this recipe, here are a few more to try4.980496454https://www.archanaskitchen.com/summer-delight-spiced-pumpkin-smoothie
Homemade Ghee RecipeGhee, also known as clarified butter, is one of the most important ingredients in Indian Cooking. It is usually made from freshly churned unsalted butter that is melted and simmered down to get a clear golden liquid. This video shows you how to make ghee using homemade unsalted butter or store bought salted butter. Once you have homemade ghee at hand, you can use it in many ways - from using it to temper Dals, Vegetables, to making Parathas or even many Indian Halwa Recipes. Adding a dollop of homemade ghee to a serving of Steamed Rice or a Hot Phulka elevates even the simplest of homemade meals.4.938376638https://www.archanaskitchen.com/video-recipe-how-to-make-homemade-ghee
Homemade Vada Pav Recipe With Spinach Corn TikkiThe Spinach Corn Vada Pav is a lip smacking recipe that you must try cooking in your kitchen. Delicate flavours from the chaat masala is combined into the spinach and corn which is then pan fried in the shape of tikki.  The crispy spinach corn tikki is then placed between crispy toasted pav buns and then smeared with a dollop of Veg Mayo, along with the lehsun chutney, adding to the creaminess of this Vada Pav making it delectable to the palate. Vada Pav is a popular street food in Gujarat and Maharashtra. Walk through the streets of Mumbai and you will find Vada Pavs in every nook and corner of the city. You will also find people from all over India relishing this lip smacking delicacy when they visit Mumbai. Although the street food taste is hard to replicate; I have shared a delectable version of the Vada Pav recipe that can be made at the comfort of your home. Serve  with   as a tea time snack. If you like Indian Street Food, then you must try some of our other favorites like 4.909786951https://www.archanaskitchen.com/homemade-vada-pav-recipe-with-spinach-corn-tikki
Ande Ka Salan Recipe - Tangy Egg Masala in Peanut GravyWhenever you are in dilemma what to cook for dinner, eggs always come handy! Therefore, we have a delicious Egg Curry Recipe that is especially served with Biryani. is a tangy, spicy curry prepared using coconut based gravy and hard boiled eggs. This Egg curry is perfect for the days when you want to make something that is easy to cook and yet delicious. Roasted sesame seeds, peanuts and coconut are roasted and ground together to make the base. Tamarind Water and Masalas are added to this gravy to make it more delicious and flavourful. Serve  along with or and for your weekend dinner. If you like this recipe, you can also try other that you can make for your everyday meals:4.876492942https://www.archanaskitchen.com/ande-ka-salan-recipe
Thengai Poornam Kozhukattai / Ukadiche Modak Recipe With Rice FlourThengai Poornam Kozhukattai / Ukadiche Modak Recipe is a very festive sweet that is made for Lord Ganesha's Birthday also known as Vinayaka or Ganesh Chaturthi that is observed in the month of August - September. The festival lasts for 10 days and is celebrated very popularly across most regions of India. On this day, Kozhukattai, that are steamed rice dumplings filled with coconut and jaggery (a sweet variant) and lentils (for a savory variant) are a staple offering made to Lord Ganesha, and enjoyed by all. Your Ganesha Chaturthi Feast could also include some more traditional, regional dishes prepared on the occasion like : 4.943593315https://www.archanaskitchen.com/thengai-poornam-kozhukattai-ukadiche-modak-recipe-with-rice-flour
बंगाली आलू दम रेसिपी - Bengali Aloo Dum Recipe एक स्वाद से भरपूर रेसिपी है जिसमे आलू को टमाटर, प्याज और लहसुन के साथ पकाया जाता है. इसमें आलू को करी में 30 मिनट के लिए पकाया जाता है ताकि आलू अच्छी तरह से ग्रेवी सोख ले.   को बंगाली लुच्ची, और के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.959731544https://www.archanaskitchen.com/bengali-aloo-dum-recipe-in-hindi
Crunchy Corn Cereal Yogurt Parfait Recipe- A Wholesome BreakfastCrunchy Corn and Raisin Delight is a perfect summer time breakfast with yogurt and fruits topped with corn flakes. It is simple, light, refreshing and fruity breakfast. I have used corn flakes in this version of this parfait, but you can add muesli or any other cereal of your choice. Serve the Crunchy Corn Cereal Yogurt Parfait Recipe along with  as a breakfast recipe to start your morning in a healthy way.  If you like making parfait for breakfast, you must try a few of our recipes4.916157205https://www.archanaskitchen.com/crunchy-corn-and-raisin-yogurt-salad
स्पाइसी वेजीटेरियन हक्का नूडल्स रेसिपी - Vegetarian Hakka Noodles Recipe जिसे चाऊमीन भी कहा जाता है भारत में बहुत ही प्रसिद्ध है और यह स्ट्रीट फ़ूड के लिए भी बहुत प्रसिद्ध है. यह एक बहुत ही आसान रेसिपी है जिसमे आप बहुत साड़ी सब्ज़िओ का प्रयोग कर सकते है. यह आपके बच्चो को भी जरूर पसंद आएगा।  को और अपने पसंद के मोमोस के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, 4.940509915https://www.archanaskitchen.com/vegetarian-haka-noodles-chinese-chow-mein-recipe-in-hindi
Vegetable Ragi & Oats Uttapam RecipeThe is a twist to the original recipe of a traditional Uttapam. The addition of oats and lots of vegetables makes this Uttapam wholesome making it a great tiffin dish. It is a diabetic friendly recipe as it uses wholesome oats and brown rice instead of white rice. Serve the  along with a for breakfast or a weeknight dinner. If you like Uttapam recipes you will like some of our favorites like4.931642190https://www.archanaskitchen.com/vegetable-ragi-oats-uttapam-recipe
Paneer Kalimirch Recipe (Paneer in Black Pepper flavored Gravy)Paneer Kalimirch Recipe is delicious, creamy paneer dish flavored with black pepper and lots of garlic. Instead of the frying paneer it has been grilled in the pan and then tossed in mild flavored gravy. Serve Paneer Kalimirch with Paratha for the weeknight dinner. Pepper lends a pungent but not harsh touch of spiciness to the dish, making it seem quite different from the usual. This recipe adds great variety to the vegetarian dinner menu for the parties as well.  : Black pepper stimulates the taste buds in such a way that an alert is sent to the stomach to increase hydrochloric acid secretion, thereby improving digestion. Hydrochloric acid is necessary for the digestion of proteins and other food components in the stomach. Here are few more recipes of curry to try4.872359311https://www.archanaskitchen.com/paneer-kalimirch-recipe-paneer-in-black-pepper-flavored-gravy
Gulab Sandesh Recipe - Cottage Cheese Flavored with Rose WaterThe Gulab Sandesh Recipe also known as the Shondesh is traditional sweet in every Bengali home. Sandesh is made from fresh homemade chenna, combined with sugar and flavors. In this recipe, the Sandesh is flavored with gulab jal or rose water, giving it a delectable earthly flavor and taste. You can also make more Indian Sweet & Mithai recipes like4.874899759https://www.archanaskitchen.com/gulab-sandesh-recipe-cottage-cheese-flavored-with-rose-water
थक्काली रसम रेसिपी - Thakkali Rasam Recipe एक ट्रेडिशनल रेसिपी जिसे दक्षिण भारत के हर घर में बनाया जाता है. यह टमाटर रसम बनाने में बहुत आसान है और  आप इसे सूप की तरह भी सर्दियों में पी सकते है. इसमें टमाटर के साथ इमली का प्रयोग होता है जो इसमें खट्टापन देता है.  को चावल, टमाटर प्याज सांबर और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, 4.948863636https://www.archanaskitchen.com/thakkali-rasam-recipe-south-indian-tomato-rasam-in-hindi
Peanut Butter Oat Almond Energy Bar Recipe is a healthy energy bar that is quick to prepare. Apart from using power packed ingredients like peanut butter, oats and dates, this delectable recipe uses the Britannia NutriChoice Oats Almonds & Chocolate cookies as the star ingredient.  The cookies helps bind the mixture of the energy bars, together and give it that added crunch.  Peanut Butter Oat Almond Energy Bar are healthy snacks and can be had anytime of the day to boost your energy during the day and can be stored for a week. Pack them as a treat into your kids snack box or give them a s an after school snack. They also make a great travel food. Serve the  as a healthy after school snack along with a glass of  . If you are looking for more , here are some that you can try:4.924581006https://www.archanaskitchen.com/peanut-butter-oat-almond-energy-bar-recipe
Baked Cheesy Masala Macaroni RecipeMac and cheese is a an all time favourite classic American dish which is loved by all. This recipe is of  has a delicious Indian twist to the mac and cheese with the addition of pav bhaji masala. The flavourful Masala Macaroni will be a sure hit with each and everyone.  The pasta also has carrots and bell peppers to add nutrition to the dish. Kids especially love this recipe and you can serve it to them as an after school snack as well.  Grated Britannia Cheese is topped on the masala macaroni and then baked till the cheese is melted and bubbling. Britannia cheese melts beautifully and is easy to grate as well and make a perfect topping to this dish. Serve the Baked Cheesy Masala Macaroni Recipe with   and  for dinner. If you like this recipe, you can also try other Macaroni recipes like4.766681436https://www.archanaskitchen.com/indian-style-masala-macaroni-recipe
Spicy And Tangy Bread Upma Recipe recipe is simple recipe to make and delicious to eat. At the end of a week, if you have very few ingredients left in your pantry and fridge, is the way to go. You can whip this up in less than 30 minutes and tastes great as it has the spicy flavour from the green chillies and ginger garlic paste and tanginess from the dash of lime that you add in the end.  Serve this Spicy And Tangy Bread Upma as a quick and easy breakfast along with a   or a If you like this recipe, here are a few more Upma recipes  4.922958398https://www.archanaskitchen.com/spicy-and-tangy-bread-upma-recipe
वाघरेला रोटली रेसिपी - Vagharela Rotli Recipe जिसे रोटी का पोहा भी कहा जाता है, एक सरल रेसिपी है जिसमे रोटी को हींग, लाल मिर्च, कढ़ी पत्ता के साथ पकाया जाता है. आप इसमें बची हुई रोटी का भी प्रयोग कर सकते है. यह हर गुजराती घर में सुबह के या शाम के नाश्ते के लिए बनाया जाता है.  को सुबह या शाम के नाश्ते के लिए के साथ परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, 4.985829960https://www.archanaskitchen.com/vagharela-rotli-recipe-roti-ka-poha-in-hindi
बेसिल पेस्तो रेसिपी - Fresh Basil Pesto Recipe एक ऐसी रेसिपी है जिसका प्रयोग आप बहुत सी रेसिपीज बनाने के लिए कर सकते है. यह एक रेसफ्रेशिंग रेसिपी है जिसमे बेसिल के साथ अखरोट और लहसुन का भी प्रयोग होता है, जो इसे फ्लेवर देता है. आप इस पेस्तो का प्रयोग सैंडविच, पास्ता, पिज़्ज़ा बनाने के लिए कर सकते है या फिर अपने स्नैक्स के साथ डीप की तरह परोस सकते है.4.970833333https://www.archanaskitchen.com/fresh-basil-pesto-recipe-in-hindi
Mexican Inspired Vegetarian Oven Roasted Stuffed Pepper RecipeOven Roasted Stuffed Peppers are a delightful way to use up leftover rice in an interesting way. By cooking it with kidney beans, packed with Mexican flavours, a little cheese and roasted on a baking tray, it is also a dish that is easy to prep ahead of time. Simply prepare the stuffing and half-roast the peppers ahead of time, and all you have to do is place the stuffed peppers in the oven 20 minutes before you are ready to serve! This recipe uses rice, cooked rajma, tomatoes, onions, grated paneer and cheddar cheese, with warm Mexican spices and it is quite an easy recipe to put together.  Serve the Oven Roasted Stuffed Bell Peppers as an appetizer along with   as main course and followed  by a dessert of  .  Other recipes that you can try are:4.876872659https://www.archanaskitchen.com/mexican-inspired-vegetarian-oven-roasted-stuffed-pepper-recipe
चाउ चाउ पोरिचा कूटू रेसिपी - Chow Chow Poricha Kootu Recipe एक सरल दक्षिण भारतीय डिश है जिसमे चाउ चाउ का प्रयोग किया जाता है. इस रेसिपी को बनाने के लिए चाउ चाउ को मूंग दाल, नारियल, जीरा, दही और कढ़ी पत्ता के साथ पकाया जाता है. यह एक स्वादिष्ट रेसिपी है जिसे आप पराठा, फुल्का या चावल के साथ परोस सकते है.  को , चावल और इलाई वडम के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, 4.989389920https://www.archanaskitchen.com/chow-chow-poricha-kootu-recipe-in-hindi
Oats and Besan Cheela Recipe (High Protein Spiced Crepes)The Oats Besan Cheela recipe is a very traditional snack of northern India. The cheela is made from gram flour and spiced up with green chillies. In this recipe I have added additional healthy diabetic friendly ingredients like oats, making the chilla fiber rich, nutritious and gluten free. Serve the If you like Cheela, then try out our super delicious and wholesome combinations to make cheela4.897100625https://www.archanaskitchen.com/oats-and-besan-cheela-recipe-high-protein-spiced-crepes
Tandoori Paneer Samosa Recipe - With Baked OptionTandoori dishes has its history from the Indian Subcontinent and it is usually prepared with any Meat or Vegetables usually marinated in yogurt and spices and then grilled. Samosa is a popular street food across India and many fillings are stuffed inside these favourite tea time snack.  Here is  a fusion samosa recipe where marinated Paneer cubes are grilled and cooked in a Masala and then stuffed inside a flaky pastry and deep fried . You can even bake these delicious samosa and they taste just as good as the fried version. Tandoori Paneer Samosa Recipe can be served Along with ,  or  along with a cup of . If you like more tea time recipes, here are a few more samosa recipes4.886383031https://www.archanaskitchen.com/tandoori-paneer-samosa-recipe-with-baked-option
Quick & Easy Creamy Fruit Trifle RecipeThe Quick & Easy Creamy Fruit Trifle Recipe is a delicious and nutritious take on the fruit cream served up at Haji Ali Mosque in Mumbai. This trifle packs the healthiness of fresh fruits with the creaminess of greek yogurt all in a glass. The creamy fruit pudding can be had at any time of the day, in the evenings or even as a post-lunch dessert, and the taste can be varied depending on the kind of fruits that go into the drink. Also, since the recipe uses hung curd and not only calorie-rich cream, it works wonderfully on digestion and packs a healthy punch. I have added some oat biscuit crumbles into the trifle to give it a added health crunch Other trifle recipes that you can try are:  4.878881988https://www.archanaskitchen.com/quick-easy-creamy-fruit-trifle-recipe
Ragi Idli Recipe - Learn How To Make A Healthy Ragi IdliThe Ragi Idli recipe is a simple wholesome dish that you can make with ease. It is made from ragi seeds soaked along with idli rice and ground along with soaked urad dal. The idli dosa batter made from fresh ragi seeds, makes it absolutely delicious and can be used to make both idli's and dosas. This recipe is a great way to include ragi and other millets in your diet. Idli is an all time South Indian breakfast dish that is savored all over India and the World. Ragi idli is made from fermented ragi seeds, rice and lentil batter and steamed into Idli moulds to get the round shape. Ragi is rich in calcium, helps in weight loss, has a high fiber content, battles anemia, reduces blood cholesterol and also regulates blood sugar levels. Because of its low glycemic index, it helps reduce food cravings and slows down absorption of starch, thus helps in regulating the blood sugar for diabetic. Serve the Ragi Idli Recipe along with  , ,   and   for a wholesome or even for a light and healthy .  In this Ragi Idli Recipe you can try some of our other that you can make for breakfast.4.922867738https://www.archanaskitchen.com/how-to-make-ragi-millet-idlis-steamed-rice-millet-lentil-cake
Cheesy Chinese Bhel Recipe is a fusion recipe popular in the streets of Mumbai. It is made with crispy noodles tossed along with roasted vegetables in Chinese sauces and cheesy pudina chutney. The flavour combination of Indian Chinese and Cheese are out of this world.  Spicy, crunchy and bright this Cheesy Chinese Bhel Recipe makes a great snack for anytime of the day.Chinese food is a hit among all when you make them for your party.  Cheesy Chinese Bhel Recipe is a recipe that you can serve as starters at any party. If you are serving Cheesy Chinese Bhel at a party them assemble the bhel just before serving or else the crispy noodles turn soggy. Serve   with a thirst quencher like   in the evenings. If you like this recipe, then you can also try our other interesting that you can serve for your Tea Parties:4.952789700https://www.archanaskitchen.com/cheesy-chinese-bhel-recipe
Maharashtrian Kulith Shengole Recipe - Spicy Horse Gram Flour DumplingsKulith Shengole is a rustic Maharashtrian dish made using Horse gram flour. The recipe is simple and easy to make. Use freshly milled horse gram flour for best results. You could also make this for lunch when you have unexpected guests at home if you have horse gram flour handy, since the recipe gets done under 15 minutes. Serve Kulith Shengole on its own topped with a dollop of homemade ghee for a scrumptious light meal. You can also serve this proteinaceous Shengole with , , or for lunch. If you like this recipe, you can also explore more recipes from Maharashtrian Cuisine4.859679840https://www.archanaskitchen.com/maharashtrian-kulith-shengole-recipe-spicy-horse-gram-flour-dumplings
हरी चटनी आलू चाट रेसिपी - Green Chutney Aloo Chaat Recipeएक प्रसिद्ध स्ट्रीट फ़ूड है जिसे उत्तर भारत में बनाया जाता है. इस रेसिपी में आलू को उबाल के पैन फ्राई किया जाता है और फिर उसमे हरी चटनी, गरम मसाला पाउडर, जीरा पाउड, अनार और सेव मिलाई जाती है. इसमें लहसुन और प्याज का प्रयोग नहीं किया जाता है, इसलिए आप इसे अपने व्रत  दिनों में भी बना सकते है.   को मसाला सोडा शिकंजी या के साथ शाम के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, 4.956066946https://www.archanaskitchen.com/gree-chutney-aloo-chaat-recipe-in-hindi
Ghee Roast Dosa Recipe - Crispy Paper Dosa RecipeThe Ghee Roast Dosa Recipe is an easy and quick paper dosa recipe if you have the dosa batter ready in the refrigerator. The , gives a delicious taste to these Ghee Roast Dosa.  Your family will simple love this Ghee Roast Dosa Recipe that is made from Serve Ghee Roast Dosa Recipe/ Paper Dosa along with  ,   and  , it tastes absolutely delectable. If you like the Ghee Roast Dosa Recipe, you can dry a few more which are our favorite.4.870115370https://www.archanaskitchen.com/homemade-crisp-ghee-roast-dosa-s
Spicy Schezwan Vegetable Noodles RecipeSpicy Schezwan Vegetable Noodles Recipe is one of those classic noodles that has a delicious combination of wok tossed vegetables which get tossed along with schezwan sauce, red chilli sauce, tomato ketchup and soy sauce and not to mention the ginger, garlic and onions which add to the added taste and flavour. This noodles is Indo Chinese adaptation of the Schezwan Noodles and taste absolutely delicious. Serve the Spicy Schezwan Vegetable Noodles Recipe along with or . Some other delicious Asian style vegetarian dishes that make excellent dinner options are4.911580413https://www.archanaskitchen.com/spicy-schezuan-vegetarian-noodles-recipe
वेजीटेरियन थाई ग्रीन करी रेसिपी - Vegetarian Thai Green Curry Recipe एक बहुत ही स्वादिष्ट और फ्लेवर से भरपूर थाई करी है जिसमे हॉट चिल्ली पेप्पेर्स और हरे धनिये और लेमन ग्रास का प्रयोग होता है. आप इसमें अपनी पसंद की सब्ज़ी का प्रयोग कर सकते है. को चावल के साथ अपने रात के खाने के लिए परोसे। 4.934603175https://www.archanaskitchen.com/vegetarian-thai-green-curry-recipe-in-hindi
Roasted Vegetable Au Gratin Recipe was probably one of my very first continental dishes I had as a child. What I loved about it was it’s creamy and cheesy taste. I make it so often at home as my boys at home love it too. And it’s a great way to sneak in the veggies as well.  This recipe of Roasted Vegetable Au Gratin Recipe has Britannia’s Asli pepper cheese spread which gives an delicious twist to the cheese sauce. This cheese sauce is topped over some roasted zucchini, carrots and green beans. Then the dish is layered with grated Britannia Cheese and baked till the cheese on top is gooey melted and golden brown in colour. I'm sure just reading about it is making your mouth water.  Serve  with   and   for a weeknight dinner. Here are some more Au gratin Recipes for you to try:4.959074733https://www.archanaskitchen.com/roasted-vegetable-au-gratin-recipe
Kesar Peda Recipe Recipe is one of the easiest Indian sweets to make and doesn't require too much time or effort. It's a traditional Indian dessert made by combining sweetened khoya with other flavors such as saffron and cardamom and formed into small balls or other shapes. A favorite with kids and adults alike, Indian festivals are usually incomplete without this delicious sweet.  This recipe of Kesar peda is so simple and quick to make that it can easily be made for a large crowd. Make this for your next festival gathering during Diwali or Holi and serve to your guests. Kesar pedas can also be served as a dessert at the end of a party meal.  Serve the as a dessert along with a festive meal of  ,   and  . Other recipes that you can try are:4.916811695https://www.archanaskitchen.com/kesar-peda-recipe-diwali-festival-special-sweet
Chocolate Rava Ladoo Recipe, sounds interesting, isn't it? Chocolate, all time favourite of kids and these ladoo are a superb snack for them and even the adults who enjoy it as much as the kids. These ladoos are easy to make, and are full of nuts. The rava is roasted and mixed along with almond powder, roasted raisins and cashews and cocoa powder. They are wholesome and a great snack to have to give you the right boost of energy. You can even make it during festivals. You can add your choice of dry fruits to make this ladoo more delicious and flavourful. Serve  during festivals or special occasions to your guests with some tea time snacks like and . If you like this recipe, you can also try other such as4.900462963https://www.archanaskitchen.com/poha-ladoo-with-chocolate-and-coconut-recipe
कढ़ाई छोले रेसिपी - Kadai Chole Recipe एक स्वादिष्ट रेसिपी है जिसमे छोले या काबुली चना को उबाल कर प्याज, शिमला मिर्च और रोज के मसालो के साथ पकाया जाता है.आप इसे अपने या अपने बच्चो के लंच बॉक्स में भी पैक कर सकते है. यह एक सरल रेसिपी है, इसलिए आपके रोज के खाने के लिए पर्याप्त है.  को और के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, 4.923954373https://www.archanaskitchen.com/kadai-chole-recipe-dry-chickpeas-masala-with-capsicum-in-hindi
क्लासिक हमस रेसिपी - Classic Homemade Hummus Recipe With Lemon And Corianderएक सरल रेसिपी है जिसे आप स्नैक के लिए परोस सकते है. यह प्रोटीन से भरपूर रेसिपी है जिसमें काबुली चना का प्रयोग किया जाता है. इसमें टहीनी, ओलिव का तेल, निम्बू का रस, नमक और लहसुन का भी प्रयोग किया जाता है.  के साथ पिटा ब्रेड और ग्रिल्ड चिकन के साथ परोसे। 4.916893733https://www.archanaskitchen.com/classic-homemade-hummus-recipe-with-lemon-and-coriander-in-hindi
रोस्टेड बेल पेप्पर किनुआ रेसिपी - Roasted Bell Pepper Quinoa Recipe एक स्वादिष्ट रेसिपी है जिसे आप अपने रोज के खाने के लिए बना सकते है. इसमें हर्ब्स, निम्बू का रस का प्रयोग किया जाता है जो इसे और भी स्वादिष्ट बनाता है. इसमें बेल पेप्पर को रोस्ट करके डाला जाता है जो इस रेसिपी को क्रंच देता है. किनुआ ग्लूटेन फ्री होता है और इसमें प्रोटीन की मात्रा भी बहुत अधिक होती है.  को के साथ अपने दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,   4.925187032https://www.archanaskitchen.com/roasted-bell-pepper-quinoa-recipe-in-hindi
मटर पुलाव रेसिपी - Peas Pulao Recipeएक स्वादिष्ट चावल की रेसिपी है जिसमे चावल को मटर और खड़े मसाले के साथ पकाया जाता है. इसमें खड़े मसाले में तेज पत्ता, जीरा, इलाइची, लॉन्ग, स्टार अनीस का प्रयोग किया जाता है. आप इसे किसी भी दाल या करी के साथ परोस सकते है.  को , और के साथ अपने सप्ताह अंत के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, 4.956289979https://www.archanaskitchen.com/peas-pulao-recipe-north-indian-matar-pulao-in-hindi
Sukhi Urad Dal Sabzi Recipe is a North Indian Style lentil dish made with split white urad dal. Sukhi in Hindi means 'dry' as this lentil dish is served dry. The soaked Split urad dal is steamed in the pressure cooker to retain its texture.  The steamed dal is sauteed along with cumin seeds, asafoetida, onion, green chili, and ginger to make a mouthwatering side dish which goes amazing with phulka or roti.  Urad dal is protein rich and if you are looking for a protein-friendly diet, then urad dal is a good choice. This dal is one of the richest sources of proteins and Vitamin B. Urad dal is also good for women as it has iron, folic acid, calcium, magnesium, potassium which makes it a healthy pulse. Urad dal is also rich in fibre which makes it easy to digest. Urad dal benefits the health as it is good for the heart. Consuming urad dal helps to reduce cholesterol and improves cardiovascular health. Sukhi Urad Dal Sabzi Recipe is a simple recipe and can be made when you do not have any vegetables handy. It can be packed into your office lunch boxes as well. Serve Sukhi Urad Dal with  ,   and   for  lunch or dinner. If you like this recipe, you can also try other recipes such as4.898663217https://www.archanaskitchen.com/urad-ki-sukhi-dal-recipe
Homemade Sev Recipe - Gram Flour Vermicelli SnackSev is a delicious fried vermicelli snack that is made from besan/ gram flour.  The sev is used in most chaats like  ,  ,  ,   and many other dishes. The crispiness of the sev vermicelli adds to the texture and flavor of the chaats. Many like to savor the Sev as it is with their " " (Spiced Indian milk Tea). A special equipment called "Sev Sancha" or a "Murrukku Maker" typically made out of brass. This machine gets passed on from one generation to another and lasts a lifetime. It can be found in most Indian Stores outside India. You can easily store the Sev in an airtight container for up to a week.  If you like tea time snack recipes, here are a few more interesting recipes for you4.910543131https://www.archanaskitchen.com/homemade-sev-recipe-gram-flour-vermicelli-snack
मटर की तेहरी रेसिपी - Matar Ki Tehri Recipe एक पारम्परिक रेसिपी है जिसे उत्तर प्रदेश के घरो में बनाया जाता है. इस डिश को बनाने के लिए चावल को खड़े मसाले और हरे मटर के साथ पकाया जाता है. तेहरी पुलाव से थोड़ी अलग होती है. तेहरी थोड़ी गीली और स्टिकी होती है. आप इसमें ताज़ा हरे मटर का प्रयोग करें, अगर ताज़ा मटर नहीं है तो आप फ्रोजेन का भी प्रयोग कर सकते है. इसे अपने रोज के खाने के लिए बनाए या फिर अपने लंच बॉक्स में पैक करें।  को और पापड़ के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, 4.978417266https://www.archanaskitchen.com/matar-ki-tehri-recipe-fragrant-rice-cooked-with-spices-and-fresh-peas-in-hindi
Gawar Phali Masala Sabzi Recipe - Cluster Beans Gravy Sabzi is a simple gravy sabzi that is cooked in a light tomato onion gravy along with peanuts. The addition of ginger, garlic and the peanuts makes this simple gawar phali vegetable stand out in taste and flavors. Addition of ajwain also adds to the taste of the gawar phali Sabzi.  Since cluster beans take time to cook it is best to make the recipe in a pressure cooker to save time but you can make it in a wok or a kadai as well if you like.  Gawar Phali Masala Sabzi is healthy and nutritious and packed with nutrition. You can pack it into your office lunch boxes with rice or roti.  Serve the along with   or  &  for a weekday meal.  If you like this Sabzi, you can also try other4.950082584https://www.archanaskitchen.com/gawar-phali-masala-sabzi-recipe-cluster-bean-gravy-sabzi
Baklava Rolls Recipe - Turkish Sweet Rolls is a Middle Eastern sweet/dessert made from phyllo sheets and nuts that are soaked in syrup. If you have the readily available phyllo sheets, you can make these Baklava Rolls in about 30 minutes and have an exquisite dessert for the festive season. You and your family will surely fall in love with this recipe. There is a hint of lemon in the recipe which complements the sweetness in the sugar syrup. Serve these Baklava Rolls at your next house party as a delicious dessert or prepare these during the festive season. Other sweet dish recipes that you can try are:  4.945492662https://www.archanaskitchen.com/baklava-rolls-recipe-turkish-sweet
Date and Tamarind Chutney Recipe - Khajur Imli Chutney or the is a sweet and sour tangy chutney made from dates tamarind and jaggery.It is an essential component in Chaats like Pani Puri, Bhel Puri, Samosa and more. Topping this chutney for chaats is an absolute must to have the best chaat experience. To make the Date Tamarind Chutney we pressure cooked the dates, tamarind and jaggery together along with some water and then blended it to make a coarse chutney with the help of a hand blender. We then added all the spices which are used to elevate the flavours of the tamarind chutney like the chili powder, cumin powder, black salt and ginger powder into the pressure cooker and simmered the chutney till it reached the right consistency. The pressure cooker method reduces the cooking time to a great extent and also helps you make the Date Tamarind Chutney in one pot.   I personally like to not puree my Date and Tamarind Chutney. I like my chutney to be chunky. To savor it the way I like, once all the ingredients are simmered well and cooled, refrigerate the Date and Tamarind Chutney and serve as desired. Serve   along with   or   or add it to   and enjoy. If you like this recipe, you can also try other Chutney Recipes such as4.927367306https://www.archanaskitchen.com/date-and-tamarind-chutney-recipe-khajur-imli-chutney
Rava Upma Recipe With Peanuts, Peas & Corn is a healthy, tasty and colorful dish. It is equally great for both breakfast or snack. It is nutritious, tasty and very easy to make.  In this recipe roasted rava or semolina is cooked with sauteed mix of vegetables, peanuts, curry leaves and lentils. Rava Upma Recipe With Peanuts, Peas & Corn is a wholesome dish which can be made quickly. So when you are rushed for time you can make this tasty upma and serve it for a weekday breakfast. You can roast rava and keep it in an airtight container to make upma dishes more quickly. Roasted rava stays good outside and does not turn mouldy as well. Serve Rava Upma along with  or   and finish off this breakfast with a hot cup of  . If you like this recipe, try our other South Indian breakfast favourites like4.871517535https://www.archanaskitchen.com/rava-upma-recipe-with-peanuts-peas-corn
Achari Aloo Sabzi Recipe - Potatoes In Spicy Pickle MasalaHere is a lip smacking that is packed with flavours from a Punjabi Mango Pickle and cooked in an electric pressure cooker. The addition of jaggery lends to a balance of a delicious sweet and spicy taste that makes this dish stand out. Serve along with ,  and for a simple weeknight dinner or a comforting weekend lunch. If you like this Aloo/Potato Recipe, you can also try other as part of an Indian Lunch or Dinner:4.937567714https://www.archanaskitchen.com/potato-achari-recipe-achari-aloo
केसर पिलाफ रेसिपी - Saffron Pilaf Recipeएक फ्लेवर से भरपूर रेसिपी है जिसमे चावल को केसर के साथ पकाया जाता है जो इस पुलाव को बहुत ही अच्छा रंग देता है. यह बहुत ही आसान है बनाने में और आपको हाउस पार्टीज के लिए भी पर्याप्त है अगर आप उत्तर भारतीय खाना बना रहे है. को , और के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, 4.995475113https://www.archanaskitchen.com/saffron-pilaf-recipe-kesar-flavoured-rice-in-hindi
Chocolate Cheese Gujiya Recipe is made up with the 2 evergreen ingredients - chocolate & cheese and when it comes together, it gives you a delectable treat. Gujiyas are pastry crusts filled with different savoury or sweet ingredients and deep fried. Gujiyas are served during family occasions or festival seasons such as Holi or Diwali.  The most popular savoury snacks during Holi snacks are Gujiyas, Kachoris, Samosas, Dahi Vada etc. There are many versions of gujiya available with different fillings of mawa, dry fruits and coconut. Chocolate Cheese Gujiya Recipe is a tasty twist to the regular Gujiyas. The filling is made of dessicated coconut, chocolate, cheese and a dash of red chilli powder. All the ingredients together create a flavour bomb and you will not be able to stop at just one.  You can serve these amazing treats to your kids as an afterschool snack or serve them at a tea party. They are perfect for any occasion.  Serve Chocolate Cheese Gujiya Recipe with hot during tea time or you can also have it as a sweet dish during special occasions. If you like this recipe, you can also try: 4.964392373https://www.archanaskitchen.com/chocolate-coconut-gujiya-recipe
Aloo Tikki Stuffed Pita Sandwich Recipe is a clever snack that puts an Indian twist to a typical pita bread sandwich by stuffing a classic Indian starter, aloo tikki into it. Aloo tikkis are a popular North Indian tea time snack and  street food snack. It is usually served with green chutney and sweet and tangy tamarind chutney. They are crispy on the outside and soft inside. Aloo tikkis make a perfect vegetarian burger or sandwich filling and tastes great inside a soft pita bread.  Aloo Tikki Stuffed Pita Sandwich is a versatile dish as it can be served for breakfast, tea time snack or as a party appetizer too. No mayonnaise or store bought sauce is used to flavor the sandwich. Instead, it uses a homemade herb cream along with pickled onions for some extra depth of flavor.  Serve the  along with   for a filling breakfast. If you like this recipe, you can also try other which you can make for your Breakfast:4.933480176https://www.archanaskitchen.com/aloo-tikki-stuffed-pita-sandwich-recipe
गाजर गोभी मटर सब्ज़ी रेसिपी - Carrot Cauliflower Peas Sabzi Recipe एक सरल सब्ज़ी है जिसे आप अपने रोज के खाने के लिए बना सकते है. इसमें अजवाइन, काली मिर्च, तेज पत्ता और इलाइची का प्रयोग किया जाता है जो इसे और भी स्वादिष्ट बनाता है. यह एक सात्विक रेसिपी है जिसमे प्याज और लहसुन का प्रयोग नहीं किया गया है.  को और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.812500000https://www.archanaskitchen.com/carrot-cauliflower-peas-sabzi-recipe-gajar-gobi-matar-sabzi-in-hindi
Lacha Pyaz Recipe - Masala Pickled Onions Making equires us to soak the sliced onions in an acidic solution like lemon juice and bit of salt.  has red chilli powder and chaat masala added to the onions along with lemon juice and salt. This will enhance the flavour of the onion and can be used in various other dishes just to add the crunchiness as well taste. This technique does not require any cooking . It is just mixing up the onions in the brine solution and rest for few hours.  is usually served in most restaurants along with most indian starters. They help add a tang and a crunch to most dishes.  After pickling the onions, it can be stored in a mason jar or any other airtight jar for further usage in the other dishes. Once it is rested for sometime in the onions will get a pinkish tint.  Serve the along with a meal  ,  and .  Here are a few more simple recipes to try4.936784351https://www.archanaskitchen.com/how-to-make-pickled-onions-recipe
How To Make Homemade Almond Milk : Almonds are rich in vitamin E, calcium, magnesium and potassium. Additionally, almonds are a significant source of protein and fiber. Almonds are naturally low in sugar. 4.739074550https://www.archanaskitchen.com/how-to-make-homemade-almond-milk
परवल मसाला रेसिपी - Parwal Masala Recipeपरवल एक ऐसी सब्ज़ी है जिसे रोज के खाने के लिए बनाया जाता है.  एक ग्रेवी रेसिपी है जिसमे परवल को पैन फ्राई करके टमाटर, अदरक,  तरबूज़ और दूसरे मसालो के साथ पकाया जाता है.  को और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बन सकते है,   4.949152542https://www.archanaskitchen.com/parwal-masala-recipe-no-onion-no-garlic-recipe-in-hindi
Chicken Xacuti Recipe - Goan Chicken GravyChicken Xacuti Recipe is essentially a Goan style chicken curry packed with flavours.  Xacuti is actually pronounced as ‘shakuti’ derived from the Portuguese word ‘chacuti’. A unique dish that consists of Kashmiri red chilies, poppy seeds, coconut, onion and spices. A wonderful blend of spices and coconut gives this curry a unique taste. The texture too is amazing with ground spices and coconut. Give it a try and you will love it. Serve Chicken Xacuti with  or   for a comforting weekend brunch.   If you like this recipe, you can also try other Chicken recipes such as4.912486326https://www.archanaskitchen.com/chicken-xacuti-recipe
Senai Kizhangu Poriyal Recipe-Yam Poriyal Recipe is a simple stir fry made South Indian style. A homemade curry powder made up of chana dal, split urad dal, coriander seeds, dry red chillies and tamarind is added to give this Yam Poriyal a delicious taste.   Elephant-foot yam are prescribed as medicine in Ayurveda to treat piles, dysentery, asthma, swelling of lungs, vomiting and abdominal pain. It is used as a blood purifier. It is recommended for diabetic patients for its blood sugar reducing action.  Serve   with   ,  and   for a nourishing and tasty diabetic meal. Try some of our other favourite :4.951650200https://www.archanaskitchen.com/chenai-kizhangu-poriyal-recipe-yam-poriyal-recipe
Spicy Tomato Rice - Tomato Pulihora RecipeThe Tomato Pulihora Recipe is an authentic andhra recipe where plain rice is flavoured with spices and tangy ingredients and spiced along with bisi bele bath powder. Serve Spicy Tomato Rice | Tomato Pulihora Recipe with a bowl of  , ,   for a complete meal. If you like this recipe, try more recipes like4.823480433https://www.archanaskitchen.com/spicy-tomato-rice-tomato-pulihora-recipe
Banana Stem Poriyal Recipe With Curry Powder is a semi dry sabzi that is made by stir frying the banana stem. A touch of yogurt to add in a tinge of sourness, South Indian curry powder, cumin powder and chilli powder are added to make it flavourful. Make sure that you chop the banana stem when you are ready with other ingredients to prepare this dish, since the chopped banana stem starts turning brown sooner due to contact with air. Note that while you chop the inner rind of the banana stem, you will find the fibre coming out every time you slice into stem, keep taking them out while proceeding. One should find ways to include the banana stem in diet every now and then since it has cleansing properties and keeps kidneys in good health. You can even pack it away for lunch boxes. Serve  along with  ,   and   for lunch or dinner.  If you like this recipe, try more that you can make for your everyday meals:4.910281598https://www.archanaskitchen.com/banana-stem-sabzi-recipe-with-curry-powder
Spicy Mushroom Puffs Recipe (Empanadas stuffed with Mushroom Recipe)Spicy Mushroom Puffs Recipe (Empanadas stuffed with Mushroom Recipe) is a must try dish at every one’s house. You can call them as Empanadas as well as they have the shape as the semi circled pockets. Empanadas are famous in Spain and they are stuffed with various filling and fried but we have adapted a healthy way of making them by baking it and also adding some Thai flavors into it. Serve the Spicy Mushroom Puffs Recipe (Empanadas stuffed with Mushroom Recipe) along with to make your tea time snack healthy.  If you are looking for more Mushroom recipes here are some: 4.924623116https://www.archanaskitchen.com/spicy-mushroom-puffs-recipe-empanadas-stuffed-with-mushroom-recipe
Parshe Macher Jhal Recipe - Mullet In Mustard SauceIn Parshe Macher Jhal, Mullet is cooked whole in a hot mustard sauce and flavoured with goodness of coriander leaves. It is easy to make and mustard sauce adds an extra flavour to it.  Serve along with and for a weekday meal.  If you like this recipe, you can also try other such as4.913470533https://www.archanaskitchen.com/parshe-maacher-jhal-recipe-mullet-in-mustard-sauce
Red Capsicum Chutney Recipe - Red Bell Pepper Chutney is a lip smacking chutney that is packed with flavors from the roasted bell pepper and baby onions. The addition of the tadka with the crunchy urad dal makes this chutney absolutely delectable.  Did you know Red Capsicum is loaded with antioxidants and high in Vitamin C and Vitamin A. Compared to green bell peppers, the red ones have almost 11 times more beta-carotene and 1.5 times more vitamin C. You can serve this vitamin rich red capsicum chutney to your kids and add more nutrition into their diet. It stays good outside and can be packed into the kids lunch boxes as well.  Serve the with and for a wholesome breakfast. Other recipes you can try with Bell Peppers are:4.923817325https://www.archanaskitchen.com/capsicum-chutney-recipe-red-bell-pepper-chutney
Kuruku Kaalan Recipe - Raw Bananas in Coconut Curry Kuruku Kaalan Recipe is a delicious dish made from ripe bananas and cooked in a yogurt and coconut curry. It is a delectable traditional dish in Kerala cuisine, that is eaten almost every other day and is also a part of the famous Onam sadya.  Bananas are good for the heart, digestive system and vision. They are packed with potassium, a mineral electrolyte that keeps electricity flowing throughout your body, which is required to keep your heart beating. Bananas' high potassium and low sodium content may also help protect your cardiovascular system against high blood pressure. Banana is easy to digest and chew hence considered great food for the kids as well. Take a look at more side dish gravy recipes4.852651048https://www.archanaskitchen.com/kuruku-kaalan-bananas-in-coconut-curry
Bharwa Parwal Sabzi Recipe -Stuffed Pointed Gourd Dry VegetableParwal also known as potol, parbal, parval or pointed gourd . is a dry vegetable prepared by stuffing parwal with a dry masala that mainly consists of besan and crushed peanuts and  basic spices. The flavours of this stuffed parwal sabzi is amazing and it makes a tasty side dish with any meal.   Parwal/ Pointed Gourd is a blood purifier and it helps boosts your immunity according to Ayurveda. It is also loaded with fiber and hence is good for your digestive system. Serve the Bharwa Parwal Sabzi Recipe -Stuffed Pointed Gourd Dry Vegetable along with   and   or   to make a complete meal. If you like this recipe, try more recipes with parwal like4.939836700https://www.archanaskitchen.com/bharwa-parwal-sabzi-stuffed-pointed-gourd-dry-vegetable
Avocado Raita Recipe Avocado Raita Recipe is a simple yogurt based salad made with pureed avocado, roasted peanuts and chillies. The Avocado raita is quick to make and is wholesome and nutritious too. Serve the Avocado raita along with Parathas for breakfast to make a wholesome meal. If you like this recipe, you can also try other raita recipes such as4.873817035https://www.archanaskitchen.com/avocado-and-pomegranate-raita
पालक लहसुन स्टिर फ्राई रेसिपी - Spinach Stir Fry Recipe With Garlic एक बहुत ही आसान रेसिपी है जिसमे पालक को काटकर मक्खन में लहसुन के साथ पकाया जाता है. इसमें नमक और काली मिर्च पाउडर का भी प्रयोग किया जाता है. पालक आपकी सेहत के लिए बहुत अच्छा माना जाता है और इसमें आयरन की मात्रा भी बहुत अधिक होती है.  को आप हर्ब बटर राइस और चिकन इन लेमन बटर सॉस के साथ रात के खाने के लिए परोसे।   4.940411701https://www.archanaskitchen.com/spinach-stir-fry-recipe-with-garlic-in-hindi
Vegetable Dal Pakora Recipe - Dal Bhajiya is a delicious appetizer or a tea time snack that is made with a combination moong dal and chana dal. The dals are soaked and ground into a coarse batter, then grated carrots, crushed roasted fennel seeds, coriander leaves, green chilli, ginger along with other spices are mixed into the batter to add more flavour to the dal pakoras.  Adding vegetables to the dal pakoras gives it an added texture and flavor. We have added only carrots but you can add other vegetables of your choice. Usually cabbage is also added to make these Dal pakoras.  Dal Pakoras are high in protein because of of the dals and have added nutrition from the vegetables.  You can choose to deep fry these pakoras or pan fry them using the Kuzhi Paniyaram pan. The pan frying method is a more healthier option as you get to control the amount of oil used. Either ways, Vegetable Dal Pakora is delicious and makes a great party appetizer. They also make a great after school snack for your kids.  Serve along with as a tea time snack with a hot cup of . If you like this recipe, you can also try other such as4.903892250https://www.archanaskitchen.com/vegetable-dal-pakora-recipe-dal-bajiya-spicy-lentil-fritters
Spiced Whole Wheat Cookie Recipe (Atta Biscuit)The Spiced Whole Wheat Cookie Recipe are delicious wholesome cookies that are delicately spiced with cardamom and made from whole wheat flour. These cookies are extremely simple to make and super delicious to eat as well. If you like cookies for an evening snack, then you must try some of our favorites like - 4.929590018https://www.archanaskitchen.com/spiced-whole-wheat-cookie-recipe-atta-biscuit
Southern Buttermilk Biscuits RecipeButtermilk Biscuits are a traditional Southern United States dish. The biscuits are baked, with a firm browned crust and a soft interior. Unlike other breads, these biscuits do not use yeast, but use baking powder and baking soda as the levelling agents. The buttermilk biscuits may be served with butter, jelly, honey, gravy or sorghum molasses. Serve Southern Buttermilk Biscuits with a cup of hot and for a delicious breakfast. You can also serve as a tea time snack. If you like this recipe, you can also try other Biscuit recipes such as4.907777436https://www.archanaskitchen.com/southern-buttermilk-biscuits-recipe
Baklava Recipe - Turkish Traditional SweetBaklava is a crispy, rich, sweet pastry made of layers of phyllo dough filled with nuts and drenched with honey syrup. This ethnic Middle Eastern confection has been in my mind for several months, and this weekend made its grand entry into my kitchen. Few months back a traditional Turkish restaurant opened in our area and they had the best Baklavas I have tasted. Ever since I ate in that restaurant, I wanted to make this pastry, but just the labor made me postponing it. Once I actually started making, it was not too bad. More than difficult, I would call this a labor intensive dessert. Once we get in the flow, it just gets easier. The phyllo dough used in this pastry is readily available in most of the supermarkets. Other recipes that you can try are:4.942307692https://www.archanaskitchen.com/baklava-recipe-turkish-traditional-sweet
Orange Zested Shortbread Cookie Recipe (Egg Free/Eggless)Orange Zested Shortbread Cookies Recipe makes a rich, melt-in-the-mouth kind of cookie that is everybody’s favourite! These cookies can be prepared with minimal number of ingredients. They’re versatile and form the base for many variants. In addition, this recipe is eggless/egg-free making it easier for vegetarians to consume too. This recipe uses the winning combination of orange and dark chocolate, but you can also flavour and shape them as you desire to make them apt for many occasions. Serve Orange Zested Shortbread Cookies Recipe (Egg Free/ Eggless) with recipe and . Did you know: Dark chocolate is packed with so many nutrients to positively impact health, that it is now called a superfood. Made from the seed of the cacao tree, it is one of the best sources of antioxidants and pure dark chocolate (not to be mistaken with sweetened milk chocolate) can lower the risk of heart disease. Also loaded with healthy substances like flavonoids and theobromine, dark chocolate with at least 70% (or higher) cacao (or cocoa, which is cacao in its roasted, ground form) has the potential to lower blood pressure, improve blood flow, raise HDL (good cholesterol) and prevent LDL (bad cholesterol) from oxidation. Here are a few more cookie recipes that you might be interested in:4.872990354https://www.archanaskitchen.com/orange-zested-shortbread-cookies-recipe-egg-free-egglesss
Torcettini Di Saint Vincent (The Twisted Cookie Recipe)Serve Torcettini Di Saint Vincent along with hot for your tea time break.  If you like this recipe, you can also try other Cookie recipes such as4.932489451https://www.archanaskitchen.com/torcettini-di-saint-vincent-the-twisted-cookies
Kanchipuram Masala Dosa Recipe With Soya Dosa BatterKanchipuram Masala Dosa is a breakfast recipe that is stuffed with beetroot, carrot, onion and regular potato masala. This is available in many local restaurants in Kerala and Tamil Nadu. Dosa is a favorite breakfast recipe, try to make variations by adding some vegetables which ends up making it a healthy start for your day. Kanchipuram Masala Dosa is a healthy way to treat your kids with some vegetables along with the dosa.  Serve the  along with   and   for a wholesome breakfast along with filter coffee. Other recipes that you can try are:4.920959596https://www.archanaskitchen.com/kanchipuram-masala-dosa-recipe
Peanut Chutney Podi Recipei recipe is a perfect blend of roasted peanuts, garlic cloves, cumin seeds, coriander seeds, tamarind, curry leaves and chillies. It is a very easy recipe to prepare and can be stored for days without getting spoilt. Given its longevity, it makes for a great travel food without the fear of leakage like with pickles that we normally take along when travelling. This Peanut Chutney Powder recipe can be served as an accompaniment along with any indian  bread, parathas, dosas or even steamed rice with ghee. It goes well with most South Indian breakfast items. Serve  with   or  and  .  Other Podi recipes that you can try are: 4.900941282https://www.archanaskitchen.com/peanut-chutney-powder-recipe
Arbi Ke Meethe Chande Recipe is a truly a lip smacking sweet chips prepared from Arbi (Colocasia root). This recipe is especially prepared during festivals like Navami, Janmashtami etc and is used as Prasad in my family since ages. I learnt this heirloom recipe through my grandma. Arbi is usually consumed as a fasting food during Navratri and Janmashtami. Arbi is full minerals, dietary fiber, carbohydrates, vitamin A and C and is good to have during fasting.  These arbi chips are easy to make and can be stored in an airtight container for up to 4 days. Have Arbi Ke Chande recipe as an evening snack or as a munch during picnic, with or . Serve   with   and   as an evening snack. If you like this recipe, here are few more Festival recipes to try4.945558739https://www.archanaskitchen.com/arbi-ke-meethe-chande-recipe
Mushroom Corn Masala Dosa Recipe Using Ragi Idli Dosa Batter is a fusion recipe, where a crispy South Indian Ragi dosa is stuffed with chatpata pav bhaji Corn & Mushroom masala.  Your stuffing can be made according to your choice of ingredients, from baby corn to capsicum, paneer to pav bhaji, your stuffing in the dosa can be absolutely anything you love.  Serve along with   or  and   for a complete breakfast meal. 4.836662750https://www.archanaskitchen.com/mushroom-corn-masala-dosa-recipe
Lehsun ki Chutney - Spicy Garlic Chutneyy also known as is popularly used in Chaats, like Vada Pav, Chillas etc. Lehsun Ki Chutney recipe is also a staple among the villages of Rajasthan and Gujarat where they have it along with bajra ka rotla. The pungent aroma along with the lemon and red chillies brings out the flavor of this chutney. Garlic has bioactive sulfur which control blood pressure, and eating garlic also keep cardiovascular disease at bay. Garlic is rich in Vitamin C and helps boost immunity.  Serve the recipe along with for a tea time snack. You can even serve it with  .  If you are looking for more Chutney recipes here are some : 4.902084586https://www.archanaskitchen.com/lahsun-ki-chutney-recipe-a-spicy-garlic-chutney
Moong Dal Mini Samosas - Delicious Tea Time SnackMoong Dal Mini Samosas are perfect little bites to put a zing into any festive occasion. These samosas are made from Moong Dal Namkeen that you in stores with the addition of a few spices to add to the flavors of this quick samosa. These samosas also make for perfect tea time snack or an appetizer for parties for the holiday season. Serve Moong Dal Mini Samosas with and . If you like this recipe, here are more tea time snack recipes for you to try4.654231119https://www.archanaskitchen.com/moong-dal-mini-samosas-delicious-tea-time-snack
Menthya Matvadi Palya Recipe - Madhwa Brahmin Style Methi-Chana Dal SabziMatwadi Palya Recipe is essentially a Madhwa Brahmin Style Methi-Chana Dal Sabzi which uses ground masala which is steamed and then mixed with the other sauteed ingredients like fenugreek leaves. This side dish is great for high protein vegetarian diet since methi and dal are rich in proteins. In addition, methi is a source of ample iron. Serve Matwadi Palya Recipe (Madhwa Brahmin Style Methi-Chana Dal Sabzi) along with  ,   and steamed rice for lunch or dinner.Here are more recipes from Karnataka cuisine4.772951187https://www.archanaskitchen.com/matwadi-palya-recipe-madhwa-brahmin-style-methi-chana-dal-sabzi
Mixed Vegetable Cutlet RecipeMixed Vegetable Cutlet Recipe is a healthy nutritious snack that is delicately flavoured with garlic, and other Indian spices. Besides being very simple to make, it packs in quite a textured and delicious punch with the addition of paneer, carrots, capsicum and peas. Make the vegetable cutlet recipe as a tea time snack or make them into tiny bites for a party. Your family and guests will simply love it. Here are more snack recipes that you can also try4.783660429https://www.archanaskitchen.com/mixed-vegetable-cutlets
Papad er Dalna Recipe - Bengali Papad CurryPapad er Dalna is a Bengali recipe that is prepared specially during Durga Puja. It provides the "pujo pujo aroma " (the essence of Durga Puja). This recipe is quick and easy for the days you are too lazy to cook up an extravagant meal. Papad er Dalna can be served with ,  or steamed rice. Other papad recipes that you might like4.828691983https://www.archanaskitchen.com/papad-er-dalna-bengali-style-papad-curry-recipe
Pori Urundai Recipe - Healthy Puffed Rice Balls With JaggeryPori Urundai or Puffed Rice Balls is a traditional sweet preparation made using puffed rice mixed with jaggery. The crunchiness of the rice and the sweetness of it, makes this dish tasty and one that is easy to prepare. Here are more snack recipes to try4.906803355https://www.archanaskitchen.com/pori-urundai-puffed-rice-balls
Mixed Vegetable Noodle Cutlet RecipeThe Mixed Vegetable Noodle Cutlet Recipe is a twist to the regular cutlet, as it as noodles to it. The addition of noodles along with the vegetables, gives the cutlet some body and great taste.  In my house breakfast is the most debated meal apart from eggs we always wonder what to cook. So I brought the two favorites of the family together in this quick breakfast delicacy which can easily transform into an evening snack too if needed. Serve the Mixed Vegetable Noodle Cutlet Recipe as an appetizer, a tea time snack or even into the snack box for kids. Serve it along with a classic tomato ketchup or even a . If you like this recipe, you can also try other Appetiser recipes such as4.862275449https://www.archanaskitchen.com/mixed-vegetable-noodle-cutlet-recipe
Whole Wheat Strawberry Banana Muffins RecipeWith the goodness of Whole Wheat Flour and a combo of two fruits, Whole Wheat Strawberry Banana Muffins is a dose of a healthy treat. The whole wheat flour used in this recipe makes it healthy and it tastes delicious. You can pack in your kids snack box too, as they will love it. Serve Whole Wheat Strawberry Banana Muffins with during tea time parties or you can have it as a sweet dish after your meal. If you like this recipe, you can also try :    4.937254902https://www.archanaskitchen.com/whole-wheat-strawberry-banana-muffins-recipe
Sadya Parippu Recipe - Kerala Style LentilsParippu or Lentil Curry is a very simple dish that is also a part of the Onam sadyaa. Served with piping hot rice, the dish is a delicate and simple balance of flavours that prepares the palate to the explosion of flavours in the dishes that follow thereafter. The parippu can be prepared in a variety of ways using different kinds of lentils. Using Green Gram lentils (Moong Dal) or Split Pigeon Dal, one can prepare a nutritious and beautiful dish that is delectable in its simplicity. Serve Sadya Parippu along with  and for a weekday meal. If you like this recipe, you can also try other Dal recipes such as4.926538108https://www.archanaskitchen.com/sadya-parippu-kerala-style-lentils
Andhra Style Chama Dumpa Pulusu Recipe - Arbi With Sesame Tamarind Sauce RecipeAndhra Style Chama Dumpa Pulusu Recipe (Arbi With Sesame Tamarind Sauce Recipe) is a traditional dish that we have inherited from our ancestors, made using boiled arbi that is simmered in sesame tamarind sauce. It is a perfect to make during weekdays lunch or dinner. Serve the Andhra Style Chama Dumpa Pulusu Recipe (Arbi With Sesame Tamarind Sauce Recipe)  along with and for a weekday lunch or dinner. If you like this recipe, you can also try other vegetable recipes such as : 4.914409534https://www.archanaskitchen.com/arbi-with-sesame-tamarind-sauce-recipe-chama-dumpa-pulusu
Kobbari Charu Recipe - Coconut Milk & Dal Sambar RecipeKobbari chaaru is an authentic sambar/rasam that is made in Telangana region using coconut milk and roasted chana dal. This Coconut Milk & Dal Sambar is silky smooth in texture with subtle sweetness of coconut milk and mildly spicy with ground green chillies, overall making this a perfect lunch combo with hot and  or just with .  Did you know: Coconuts are highly nutritious and rich in fibre, vitamins C, E, B1, B3, B5 and B6 and minerals including iron, selenium, sodium, calcium, magnesium and phosphorous. Unlike cow's milk, coconut milk is lactose free and hence can be used as a milk substitute for people with lactose intolerance. Explore more vegan recipes here:4.875113947https://www.archanaskitchen.com/kobbari-chaaru-recipe-coconut-milk-dal-sambar
Bengali Style Pomfret Shorshe Recipe - Pomfret In Mustard GravyPomfret Shorshe (Pomfret in mustard gravy) is an authentic Bengali recipe which is made with pomfret fish. This is one of easiest recipe with minimal ingredients. Mustard sauce gravy can be used to cook other fishes like hilsa, rohu, catla, catfish and various other river fishes. The usage of mustard oil and mustard paste is what makes Pomfret Shorshe heavenly when had with hot white rice. If you like this recipe, you can also try other Bengali recipes such as  4.860780363https://www.archanaskitchen.com/pomfret-shorshe-recipe-pomfret-in-mustard-gravy
Vendakkai Puli KuzhambuThe Kerala Bhindi Curry also known as the Vendakkai Puli Kuzhambu is a tangy and spicy curry made from okras also known as lady's fingers. The curry is cooked in a tamarind and tomato curry base and flavored with baby onions, fenugreek seeds, coriander powder and curry leaves.  Serve the Vendakkai Puli Kuzhambu  along with steamed rice for a delicious Sunday lunch meal.  If you are looking for more Tamil Nadu Recipe here are some:4.920683813https://www.archanaskitchen.com/vendakkai-puli-kuzhambi-kerala-bhindi-curry-by-saransh-goila
Gluten-Free Mango and Coconut Milk Ice-Cream RecipeMango and Coconut Milk Ice-Cream is a gluten free easy to make delicious ice cream recipe. Mango is a sweet and juicy tropical fruit when combined with creamy coconut milk it creates unique and delectable flavours. With mangoes in season, it is the perfect treat for a summer afternoon for your kids or as a summer party dessert.  Did you know:  Here are more ice cream recipes to try4.890625000https://www.archanaskitchen.com/gluten-free-mango-and-coconut-milk-ice-cream-recipe
Assamese Style Mohura Pitha Recipe - Sweet Rice Dumplings RecipeRice Dumplings or Pithas rules in the eastern states of India. The process is mostly steaming. Food prepared in steaming process with zero oil is considerably better in taste. You will be amazed to find the varieties of Pithas, an odiya family relish on a festive day. They are like Poda Pitha, Kakara Pitha, Monda Pitha and Chakuli Pitha. The festival of Bihu in Assam is more on celebrating the art of making Pithas. Til Pitha, Mohura Pitha, sunga pitha, takeli pitha where rice is being the main ingredient. Believe me the process is quite easy. Once you get that right technique to make perfect rice dough for pitha, your job will be much easier. You can try using different variety of rice-flour but the amount of water used in the recipe vary accordingly.  Monda Pitha can be made with sweet filling or savoury filling (spicy potato). The same pitha is known as Mohura Pitha in Assam which is must on Assamese festival Bihu.  Serve Sweet Rice Dumplings as a side dish along with , as a dessert for a light weekday meal. If you like this recipe, you can also try other Dumpling recipes such as4.826306914https://www.archanaskitchen.com/sweet-rice-dumplings-recipe-mohura-pitha
Strawberry Upside Down Muffin RecipeStrawberry Upside Down Muffins is inspired from the color of Christmas, the festival of happiness, peace and joy. With strawberries in season, these muffins are a great idea to play around with strawberries and once baked these become favorite of kids in the house. Tartness of strawberries over sponge-like muffins, these are perfect fit for Holiday Party Menu. Take a look at what more you can serve as party desserts4.909604520https://www.archanaskitchen.com/strawberry-upside-down-muffin
Egg Kothu Paratha Recipe is a popular South Indian delicacy made with shredded chapatis or parathas. Muttai Parotta as it is called in Tamil Nadu is a dish based on a the Sri Lankan version, where it originated as Kothu Roti. It is made using paratha , eggs, some meat, and a spicy curry or gravy that are tossed together in a hot cast-iron griddle with sufficient oil. Replicate this classic street-food right in your home with this recipe for Egg Kothu Paratha. The Egg Kothu Paratha dish is traditionally served with onion raita, and you can serve it with the raita of your choice. It makes a great breakfast or dinner dish too. Serve   for breakfast or a quick dinner with  . Here are more Indian breakfast recipes for you to also try4.941528926https://www.archanaskitchen.com/egg-kothu-parantha-recipe
Verkadalai Sundal- Peanut Sundal Recipel, is one of the many varieties of prasadam prepared during the nine days festivities of Navratri. It is also made for the festivals like Varalakshmi Vratam. Boiled peanuts are nutritious and has many health benefits. It helps in lowering the bad cholesterol thereby reducing the chances of heart strokes. To make the peanut sundal peanuts are boiled and then sauteed along with a tempering of mustard seeds, asafoetida, curry leaves and green chilies. Fresh coconut is added to enhance the taste of the peanut sundal . Peanut sundal can also be had as a healthy tea time snack or a mid morning snack.  Serve the during the Navratri or as a healthy tea time snack along with . If you like this recipe, look here for more sundal recipes4.911401425https://www.archanaskitchen.com/verkadalai-sundal-peanut-sundal-recipe
Pineapple Carpaccio Recipe - Spiced Pineapple Salad with Ginger & Mint is a sweet and savory pineapple salad with ginger, red chili infused orange dressing. Pineapple and chilli go very well together Carpaccio is an Italian technique to thinly slice the variety of meats with a long, sharp, slicing knife. To make Pineapple Carpaccio, pineapple has to be cut into paper thin slices and then coated with flavorful dressing. The recipe for Pineapple Carpaccio is inspired by the famous television series Home Cooking by Chef Gordon Ramsay.  Serve Pineapple Carpaccio Recipe along with   for a weeknight dinner. Other recipes that you can try are:4.921443737https://www.archanaskitchen.com/pineapple-carpaccio-recipe-spiced-pineapple-salad-with-ginger-mint
Methi And Palak Paratha RecipeMethi and Palak Paratha Recipe is a wholesome Indian Flat bread that is made by kneading the dough with the spinach and methi leaves. Adding greens to the paratha is a great way to incorporate an additional green vegetable into your daily meal. It is also a great way to use leftover vegetables from the previous meal by binding dough to make parathas. Serve Methi and Palak Paratha for breakfast along with curd and pickle. These parathas can be packed for the kids school lunch box as well.  Here are more parathas to try4.914521767https://www.archanaskitchen.com/methi-and-palak-parathas-recipe
Pomegranate Frozen Margarita RecipeThe Pomegranate Frozen Margarita Recipe makes a great summer drink for the parties. These margaritas are made from freshly squeezed pomegranate juice. The key ingredient is the   that adds to the final touch of this frozen drink. There is also a Non-Alcoholic Version of the Pomegranate Frozen Margarita Recipe.   Serve this Pomegranate Frozen Margarita the next time you have guests on a hot summer afternoon along with some   and  . Other recipes that you can try are:4.819219791https://www.archanaskitchen.com/pomegranate-frozen-margarita-recipe-with-non-alcoholic-options
Strawberry Yogurt Breakfast Parfait RecipeThe Strawberry Yogurt Breakfast Parfait Recipe makes a refreshing summertime breakfast on the go. It is healthy, wholesome and nutritious, as it combines the goodness of the seasonal fruits like strawberries, honey, low-fat yogurt, and granola. Pack the parfait in small jars and even have it as a working lunch. Serve the Strawberry And Yogurt Breakfast Parfait with   and   for a wholesome breakfast. Other recipes that you can try are:4.894444444https://www.archanaskitchen.com/strawberry-and-yogurt-breakfast-parfait-recipe
Savory Tart Recipe with Grape and Gouda CheeseSavory Tart Recipe with Grape and Gouda Cheese is an unusual combination of savory and sweet flavors making this tart really delectable. This is a perfect summer tart with the addition of grapes, black olives and two varieties of cheese. All you need is some pie dough and a  in the fridge, and this pie can be to put together very quickly. Bake the Savory Gouda tart for your summer party as main-course along or as an appetizer with a fresh salad or it can be a great weekend dinner recipe idea as well, either ways it is always the crowd's favorite. If you like this recipe, you can also try other Appetiser recipes such as4.940438871https://www.archanaskitchen.com/savory-tart-recipe-with-grape-and-gouda-cheese
Spinach Cottage Cheese Cannelloni in Roasted Pepper Sauce RecipeSpinach Cottage Cheese Cannelloni in Roasted Pepper Sauce Recipe is a recipe where we use many sauces in the recipe. In this recipe, we have used bell peppers sauce to give it a new flavor and the cannelloni is stuffed with spinach and cottage cheese. This can be made by using ravioli as well. You can make homemade cannelloni for this recipe to make it healthy.  Enjoy the Spinach and Cottage Cheese Cannelloni in Roasted Pepper Sauce Recipe for a weekend dinner or lunch with your family.  You can serve and for a wholesome meal.  Here are few more Italian recipes which you can try. 4.902097902https://www.archanaskitchen.com/spinach-and-cottage-cheese-cannelloni-in-roasted-pepper-sauce-recipe
The Croque Madame Sandwich Recipe  is a perfect example of a fun, fast and a perfect filling and healthy breakfast. The croque monsieur is the classic French ham and cheese sandwich covered in cheesy bechamel, becomes a madame when a fried egg is placed on top of it. In this recipe we are only using eggs topped with bechamel sauce. Serve as a perfect weekend breakfast along with a bowl of fruits and . If you like this recipe, you can also try other such as:4.946428571https://www.archanaskitchen.com/croque-madame-recipe-a-classic-french-breakfast-dish
Mizoram Style Hmarcha Rawt - Roasted Green Chilli ChutneyMizoram Style Hmarcha Rawt (Roasted Green Chilli Chutney) is a recipe from North East India. It is a tangy and spicy chilli chutney locals of Mizoram prefer having with main dishes. The recipe is also quite easy to prepare and just take 10 to 15 minutes. Serve with   or (veg) and . Here are a few more accompaniment recipes that you would also love4.776397516https://www.archanaskitchen.com/mizoram-style-hmarcha-rawt-roasted-green-chilli-chutney
Oriya Special Dalma Recipe - Lentils Cooked With Vegetables & Raw PapayaDalma is a Chickpea Dal Cooked With Vegetables and Raw Papaya, a delicacy from the state of Orissa. It can be made using toor (arhar) dal, and an assortment of vegetables typically raw banana, eggplant, green papaya and pumpkins, simmered in a special spice blend. Topped off with an aromatic tempering of panch phoron and coconut shavings seasoned in ghee, the dalma is aromatic and wholesome. The Dalma Recipe has the right combination of taste and health, that is packed with proteins from the dal and minerals and vitamins from the vegetables. Serve the Oriya Special Dalma as a delicious one-pot dal along with  or . If you like this recipe, you can also try other recipes such as4.863643738https://www.archanaskitchen.com/oriya-special-dalma-recipe-lentils-cooked-with-vegetables-raw-papaya
Shikampuri Kebab Recipe - Kebabs made with Brown ChickpeasThe Shikampuri Kebab Recipe are wholesome kebabs that are healthy and yet delicious. The Kebabs are made from kala chana and filled in the centre with a hung curd (greek yogurt) and served along with spicy .   Chickpeas make for a very nutritious and healthy diet. It reduces cholesterol, prevents constipation and helps prevent digestive disorders. Chickpeas are rich in potassium, phosphorus, magnesium and calcium. It also has impressive amounts of iron, sodium, selenium and small amounts of copper, zinc and manganese. If you like this recipe, you can also try other Appetiser recipes such as4.843298969https://www.archanaskitchen.com/shikhampuri-kebab-recipe-kebabs-made-with-brown-chickpeas
Grilled Eggplant With Tahini & Yogurt Dip RecipeThe Grilled Eggplant With Yogurt Dip Recipe is a simple and easy way of serving eggplants for parties. The addition of tahini, along with sun-dried tomatoes and the greek yogurt over the grilled eggplants bring out the different flavors and textures of this Mediterranean Flavored Dish. The Pomegranate Sauce adds to the subtle sweetness that brings out a burst of flavors to the palate. Try this for one of your parties and your guests will simple love it. Serve the Grilled Eggplant With Yogurt Dip as a party appetizer with  . Other recipes that you can try are:4.867203219https://www.archanaskitchen.com/grilled-eggplant-with-yogurt-dip-recipe
Homemade Low Fat Strawberry Frozen Yogurt RecipeStrawberry Frozen Yogurt Recipe is a simple to make low-fat dessert that you can make at the comfort of your kitchen. The recipe is made from fresh strawberries, hung curd (greek yogurt), honey and mint to give the fresh bursting flavors of this summery dessert. When strawberries are in season, you must give this recipe a try. The Strawberry Frozen Yogurt is preservative free and you can indulge in its goodness right away. Here are more party desserts to try4.904860393https://www.archanaskitchen.com/homemade-low-fat-strawberry-frozen-yogurt-recipe
Thai Spicy Green Papaya Salad Recipe With Sweet Corn - Som Tum Khao PodThai Spicy Corn & Green Papaya Salad is one of the most popular dishes in Thailand known as Som Tum Khao Pod. This salad is a delicious combination of sweet, spicy and sour flavors. The addition of corn, peanuts, ginger and palm sugar brings out the best flavors from this salad. Serve the Thai Spicy Corn & Green Papaya Salad as an appetizer for the parties or as a side dish for the main course along with the   and steamed rice.  Other recipes that you can try are:4.911516854https://www.archanaskitchen.com/thai-spicy-corn-green-papaya-salad-recipe-som-tum-khao-pod
Peach Lassi Recipe - Peach Yogurt Smoothie is a classic twist to the traditional Indian drink where the yogurt is blended along with peaches and mint. Summers are a great time to buy the Peaches and this lassi, not only adds as an energizer but also provides the nutrition that the Peaches brings along with them. Serve the as a summer afternoon drink or even after an elaborate Indian Lunch of   on the weekends. You can also serve it for breakfast with your favourite Paratha. If you like this recipe, you can also try other such as:  4.969696970https://www.archanaskitchen.com/peach-lassi-recipe-peach-yogurt-drink-smoothie
Atte Ka Halwa Recipe - Whole Wheat Flour Halwa with KhoyaThe Atte Ka Halwa Recipe is a delicious and traditional Indian sweet that is made from Whole Wheat Flour. This recipe uses sooji and khoya to add to the richness of the halwa. The Atte Ka Halwa is a tricky halwa to make - the most important process is the roasting of the wheat flour on low to medium heat until it turn a good brown color.  The addition of nuts to the Atte Ka Halwa brings out the richness of the this dish.  Serve the Atte Ka Halwa along with a traditional Indian meal or simply make it as a dessert for festivals when you have friends and family over. If you love Halwa, then you must try our favorites -4.876696833https://www.archanaskitchen.com/atte-ka-halwa-recipe-whole-wheat-flour-halwa-with-khoya
Roasted Vegetable Flan Recipe In Herbed Sauce Roasted Vegetable Flan Recipe is a savory pastry made using roasted vegetables vegetables. Flans are usually soft and fluffy and most often served as a dessert. Savory flans are healthy as they are packed with vitamins and minerals from vegetables and proteins from the eggs making them a perfect recipe for dinner. To make an eggless version of this recipe substitute the eggs with 2 boiled potatoes, with 1/4 cup of cream. If you do not want to use the cream then you can use hung yogurt. Add this to the blender along with the remaining ingredients. Serve the Roasted Vegetable Flan for a weeknight dinner or a party along with and . Other recipes that you can try are:4.851351351https://www.archanaskitchen.com/roasted-vegetable-flan-recipe-in-herbed-sauce-european-style-baked-vegetables
Strawberry Oats Breakfast Smoothie RecipeStrawberry and oats breakfast smoothie is a perfect breakfast on the go to where you can begin your day with a healthy start. The combination of oats along with strawberries, makes the smoothie rich and delicious. Children also equally love the smoothie and they will keep wanting more. Serve Strawberry & Oats Breakfast Smoothie Recipe with   or  . If you like this recipe, here are more recipes you can try4.875424689https://www.archanaskitchen.com/strawberry-and-oats-breakfast-smoothie
Soy Chunks Manchurian Recipe In Sweet & Spicy Chinese SauceThe Soy Chunks Manchurian Recipe is a perfect blend of the soy protein along with peppers and flavored with a sweet and spicy Chinese sauce. You can make the Soy Chunks Manchurian dry or saucy based on which course of the meal you would like to serve it with.  Other recipes that you can try are:  4.927400468https://www.archanaskitchen.com/soy-chunks-manchurian-recipe-in-sweet-spicy-chinese-sauce
Cabbage Pachadi RecipeCabbage pachadi or tempered chutney recipe is very easy dish prepared with cabbage. It is also healthy and delicious in taste that goes well with South Indian Recipes like , or . Serve Cabbage Pachadi Recipe as a side dish with South Indian breakfasts. If you like this recipe, you can also try pachadi recipes like4.911169170https://www.archanaskitchen.com/cabbage-pachadi-recipe
Vegetable Filled Souffle RecipeThe Vegetable Filled Souffle Roll Recipe is a pretty soufflé roll for a lovely breakfast recipe or a light luncheon or even a weeknight dinner. The souffle rolls are made with eggs and flour and baked in the oven to make them soft and fluffy. Once baked, they are filled with a delicious vegetable filling that is packed with flavors from basil. Serve these Vegetable Filled Souffle Rolls along with a  for a tasty meal. Other recipes that you can try are:4.954285714https://www.archanaskitchen.com/vegetable-filled-souffle-recipe
Fluffy Buttermilk Pancake RecipeThe Fluffy Buttermilk Pancake Recipe are perfect for a lazy Saturday brunch and are ready in under 30 minutes, unless of course, you are preparing to feed an army! Options for toppings range from the usual maple syrup to fruits and caramel sauce, which we tried this weekend. Give the simple and easy Fluffy Buttermilk Pancakes a try and you are sure to love them. Serve Fluffy Buttermilk Pancake Recipe with   or  . If you like this recipe, you can also try more pancake recipes like4.933406114https://www.archanaskitchen.com/fluffy-buttermilk-pancakes
Maharashtrian Kanda Poha RecipeMaharashtrian Kanda Poha/Pohe is a very popular Maharashtrian breakfast or tea time snack. It is made from flattened/ beaten rice and tossed in caramelized onions, green chillies and peanuts. If you prefer to eat a light meal first thing in the morning, this super quick dish is just right for you. You can always spice it up or down depending on your taste. Serve Maharashtrian Kanda Poha Recipe with and . If you like this recipe, you might also like other recipes from beaten rice/poha, like4.880542687https://www.archanaskitchen.com/maharashtrian-kanda-poha
Madakasan Recipe - Coconut Filled Crepes with Berry Sauce'Madakasan' as is popularly known in Kerala, are super thin crepes filled with a delicious coconut mixture. The addition of coconut, along with jaggery makes this crepe wholesome and delicious too. When berries like strawberries are in season, top it along with a berry sauce and serve. Serve these Madakasan - Coconut Filled Crepes for breakfast, a snack or as a dessert for parties. It is pretty versatile. If you like this recipe, try more similar recipes like4.910112360https://www.archanaskitchen.com/madakasan-coconut-pancakes
Spring Onion Pakora Recipe - Made In Kuzhi Paniyaram Pan is a spring onion fritters which are crunchy and taste absolutely yum. Chopped spring onion is mixed with rice flour batter and gram flour along with crushed roasted coriander seeds, chilli powder, mint leaves and a few other ingredients to make a mouthwatering pakoda.  The key to making Crispy Spring Onion Pakoda is that you need to add very little water to make a thick batter. If you make a thin batter then the Spring Onion Pakoras will not be crunchy. It is an easy recipe to make during cold evenings and rainy days or even when there's an unexpected guest at home. Done in a giffy, these Spring Onion Pakoda Recipe tastes best when served hot. Since These Spring Onion Pakoras are pan fried using the paniyaram pan, they are healthier as we get to control the amount of oil we use in the pakora. Serve as an evening snack along with   and  . If you like this recipe, take a look at some more Pakoras Recipes made in a Kuzhi Paniyaram Pan4.855844619https://www.archanaskitchen.com/spring-onion-pakoda-recipe
Multigrain Crepe Recipe Filled With Spicy Mashed PotatoesThese Multigrain Crepe Recipe is a wholesome and nutritious dish that is packed with flavors from the millet flour and filled with a spicy mashed potato filling. The addition of green chilies and coriander in the mashed potatoes gives this recipe a big five for its taste and flavor. If you like this recipe, you can also try other Crepe recipes such as4.737547893https://www.archanaskitchen.com/multigrain-crepe-recipe-filled-with-spicy-mashed-potatoes
मैंगलोर फिश करी रेसिपी - Mangalore Fish Curry Recipeएक स्वादिष्ट डिश है जो दक्षिण भारत के मैंगलोर में बहुत बनाई जाती है. इस करी में नारियल और इमली का प्रयोग किया जाता है. इसके साथ इसमें हरी मिर्च का भी प्रयोग किया जाता है जो इसे बहुत ही स्वादिष्ट बनाता है.  को चावल और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,   4.930323847https://www.archanaskitchen.com/mangalore-fish-curry-recipe-in-hindi
Herbed Muffins With Cheese RecipeHerb Muffins With Cheese Recipe are healthy and tasty, they can be served in breakfast or as a snack with tea or coffee. This is an easy recipe and requires very less effort. To make Herbed Muffins With Cheese Recipe more interesting, top it up with swirls of blended  , oregano and chilli sauce, and garnish with carrot and capsicum slices, or it can be served along with  or  to enjoy the muffin. If you like this recipe, take a look at more muffin recipes: 4.947735192https://www.archanaskitchen.com/herbed-muffins-with-cheese-recipe
Whole Wheat Stuffed Breadsticks RecipeThe Whole Wheat Stuffed Bread Sticks Recipe is a delicious recipe that is packed with herbs, roasted vegetables and cheese. The bread is made using whole wheat flour and yeast, rolled and stuffed with mozzarella cheese and roasted vegetables and baked in the oven. The  Serve the  If you are looking for more Appetizers here are some: 4.811993517https://www.archanaskitchen.com/whole-wheat-stuffed-bread-sticks-recipe
Black Eyed Bean Lemon Bruschetta RecipeBlack Eyed Bean And Lemon Bruschetta is a protein packed flavorful recipe of bruschetta. Black Eyed Beans has a soft and nutty taste once cooked. The addition of lemon and herbs along with the beans, makes a refreshing summer topping for the bruschetta.  Serve Black Eyed Bean and Lemon Bruschetta along with   for a weeknight dinner. Other recipes that you can try are:4.864541833https://www.archanaskitchen.com/black-eyed-bean-and-lemon-bruschetta-recipe
Vietnamese Vegetarian Spring Rolls Recipe With Mushrooms & VegetablesVietnamese Vegetarian Spring Rolls With Mushrooms & Vegetables is a non-fried spring roll recipe which is a healthy entrée meal that can be served with your favorite sauce on the side. Restaurants serve this dish with Sweet Fish sauce in the side but we can serve with regular soya sauce to chili or sweet and spicy chili sauce too. These  are a wrap made using rice paper sheets stuffed with your favorite vegetables. We can also add some rice noodles or regular cooked rice along to add more nuttiness to the recipe. Serve Vietnamese Vegetarian Spring Rolls With Mushrooms & Vegetables along with   as an appetizer for a weeknight dinner. Other recipes that you can try are:4.893040293https://www.archanaskitchen.com/vietnamese-vegetarian-spring-rolls-recipe-with-mushrooms-vegetables
Watermelon Cucumber Gazpacho RecipeWatermelon And Cucumber Gazpacho is a delicious soup perfect for the summer season, made with fresh watermelon, cucumber and flavored with olive oil, feta cheese, and black pepper. Gazpacho is a traditional Spanish soup made of raw vegetables and served cold, usually with a tomato base. This soup makes healthy and refreshing weekday lunch or summer party appetizer as well.  Serve Watermelon and Cucumber Gazpacho along with   and   on a warm summer afternoon. Other recipes that you can try are:    4.845381526https://www.archanaskitchen.com/watermelon-and-cucumber-gazpacho-recipe
Stuffed Bun With Veggies RecipeWhy to cut a bun and then add stuffing inside it when you can make a bun that already have that stuffing inside it. Isn't Stuffed Bun With Veggies Recipe interesting!! This is a delicious recipe with loads of vegetable and a little cheese (optional) inside bun. You can serve it with or during a snack time or as an appetizer during a pizza party along with few refreshing drink like  .  If you like this recipe, take a look at more similar recipes4.883168530https://www.archanaskitchen.com/stuffed-bun-with-veggies-recipe
Pear And Walnut Salad RecipePear and Walnut Salad is a quick and delicious salad to prepare when pear is in season. The crisp sliced pear when combined with toasted walnuts and mustard dressing, creates wholesome flavors. Serve Pear And Walnut Salad for the light weekday lunch or the summer healthy supper along with  . Other recipes that you can try are:4.883534137https://www.archanaskitchen.com/pear-and-walnut-salad-recipe
Vegetarian Tofu Matzo Ball Soup RecipeVegetarian Tofu Matzo Ball Soup is a famous Jewish soup made with matzo dumplings. They are prepared especially during Easter or what they call as Passover dinner. Matzo dumplings are made from a mixture of matzo meal, eggs, oil and water. This is a recipe using Tofu Matzo balls. The matzo mixture is prepared ahead and needs to be refrigerated overnight. This helps the ingredients to get firm enough to hold and shape the matzo balls. Serve Vegetarian Tofu Matzo Ball Soup along with  . Other recipes that you can try are:4.911301860https://www.archanaskitchen.com/vegetarian-tofu-matzo-ball-soup-recipe
Baked Vegetables In Casserole RecipeBaked vegetables in casserole is a delicious combination of seasonal vegetables, whole wheat sauce with Italian herbs, topped with cheese. This dish is delicious as well as appetizing. Slightly charred cheese on top is making me drool all over it. The whole vegetable casserole preparation is in 1 tablespoon butter. Cheese is also used in limited quantity. You can also drop using cheese altogether but a little cheese in the vegetable casserole will still taste yummy and nice. Serve Baked Vegetables in casserole with or  along with . If you like this recipe, look for more similar and delicious recipes4.903869407https://www.archanaskitchen.com/baked-vegetables-in-casserole-with-no-cheese-option
Avocado, Grapefruit And Walnut Salad RecipeAvocado, Grapefruit And Walnut Salad is a refreshing combination that combines sour and sweet tastes, beautifully. The added crunch of walnuts makes this salad even more flavorful and versatile. This salad is hearty enough to be had in a large serving as the main part of a meal or can be had as an appetizer. The dressing mentioned for this avocado, grapefruit and walnut salad perfectly complements the sour-sweet flavours. Serve Avocado, Grapefruit And Walnut Salad along with   for a weeknight dinner. Other recipes that you can try are:4.904000000https://www.archanaskitchen.com/avocado-grapefruit-and-walnut-salad-recipe
चॉकलेट बनाना स्मूथी बाउल रेसिपी - Chocolate Banana Smoothie Bowl Recipeएक सरल सुबह के नाश्ते के रेसिपी जिसे बनाने में बहुत कम समय लगता है और यह बहुत सेहतमंद भी होती है. इस स्मूथी में कोकोआ पाउडर, पीनट बटर, ओट्स, केला, खजूर और दूध का प्रयोग किया जाता है. ऊपर से इसमें कॉर्न फलैक्स, अखरोट, क्रैनबेरी का प्रयोग किया जाता है जो स्मूथी को एक क्रंच देता है. आप इसमें ग्रेनोला का भी प्रयोग कर सकता है.  आप इसमें दूध के बजाए बादाम के दूध का भी प्रयोग कर सकते है.  को सुबह के नाश्ते के लिए बना सकते है. 4.980079681https://www.archanaskitchen.com/chocolate-banana-smoothie-bowl-recipe-in-hindi
Prawns Spinach Spaghetti RecipePrawns And Spinach Spaghetti is a wholesome meal in itself. Easy to make and can be eaten as snack or meal. It is a delicious combination of prawns, spinach and pasta. Serve Prawns And Spinach Spaghetti on its own or with a for a weekend night dinner along with a glass of   to make your night special.  If you like this recipe, you can also try other recipes such as  4.857142857https://www.archanaskitchen.com/prawns-and-spinach-spaghetti-recipe
केला बेसनी सब्ज़ी विधि रेसिपी - Kela Besani Sabzi Recipeयह केला बेसनी सब्ज़ी एक बहुत ही आसान सी सब्ज़ी है. यह सब्ज़ी कच्चे केले को मसालेदार बेसन के घोल में डूबा कर तलकर, दही की ग्रेवी में पकाई हुई एक स्वादिष्ट सब्ज़ी है। आप इससे आसानी से बना सकते है और गर्म या के साथ परोस सकते है.  अगर आपको यह रेसिपी अच्छी लगी तो आप इन्हें भी बना सकते है,4.800848656https://www.archanaskitchen.com/kela-besani-sabzi-recipe-in-hindi
Authentic Nimki Recipe - Evening Tea Time SnackNimki is a traditional Indian tea time snack recipe, that is often available at every north Indian home. Its is a savory cracker, that is packed with flavors and goes well with a spicy mango pickle or even can be had one its own. Serve the Parti Mathri or Nimki with ginger tea or mango pickle as a tea time snack or make it for the festival like Diwali, Holi or any other special occasion. Find more Tea Time Snacks like4.769841270https://www.archanaskitchen.com/authentic-nimki-recipe-evening-tea-time-snack
Baked Multigrain Mathri Recipe with Italian FlavorsBaked Multigrain Italian Flavoured Mathri is a crunchy and savory snack that is traditionally eaten in Rajasthan with spicy pickles. This recipe of the baked mathri's is a healthy twist of the traditional version that uses multi-grain flour. The recipe also uses the baking technique rather than deep-frying it. The Italian mixed herb seasoning also adds to the uniqueness of it which is loved by both children and adults alike. Serve Baked Multigrain Mathri with , or even a Here are more recipes of snacks to also try4.759571210https://www.archanaskitchen.com/baked-multigrain-mathri-italian-flavored-crackers
Evergreen Smoothie Recipe Evergreen Smoothie Recipe is a wonderful way to add in a good amount of protein content into your body.  At the same time, the smoothie is a refreshing drink to be consumed after a very hard workout day.  Bottle gourd is widely used by many as a weight losing properties. Since the spinach and the bottle gourd is not cooked, the minerals will be present in its original form itself. In that way, all the minerals do not go wasted. The best time to consume this smoothie is in the morning which will help in detoxing your body.  The calories content for one serving is about 95 calories.  Serve the Evergreen Smoothie Recipe along with an to kick start your breakfast. If you are looking for more smoothie recipes here are some:4.827648115https://www.archanaskitchen.com/evergreen-smoothie-recipe
Mint And Coriander Spicy Multigrain Cracker Recipe (Mathri)Spiced Multigrain Tea Time Crackers Recipe is a delicious recipe of a tea time cracker that is flavored with Coriander and Mint and textured with sesame, cumin and ajwain. Shape these crackers using cookie cutters and you can place some cheese or fresh salad over it and serve it as an appetizer for parties during the holiday season. Here are more snack recipes to try4.876643074https://www.archanaskitchen.com/spiced-multigrain-tea-time-crackers-flavored-with-coriander-and-mint
Besan Katli Ki Sabzi RecipeBesan Katli Ki Sabzi is a recipe that hails from Uttar Pradesh, and is often prepared during monsoon season. Couple of decades ago, during monsoon, fresh vegetables were seldomly available hence "Besan Ke Paneer" was the go to option for home cooks. Nowadays since monsoons doesn't affect the availability of other veggies and seeing how busy people have gotten with their lives, this recipe is scarcely prepared. Serve Besan Katli Ki Sabzi along with and for a weekday meal. If you like this recipe, you can also try other Besan recipes such as4.821839080https://www.archanaskitchen.com/besan-katli-ki-sabzi-recipe
Breakfast Bar Recipe With Berries Quinoa & OatsBreakfast Bar Recipe With Berries Quinoa & Oats is a recipe that the whole family can have in the morning for that energy such that you have a great start for the day. This recipe is a keeper. You can make this breakfast bar ahead of time and store it away upto 2 weeks. Serve Breakfast Bar Recipe With Berries Quinoa & Oats with a healthy smoothie or lots of fresh fruits and If you like this recipe, here are a few more breakfast ideas to also try4.876606684https://www.archanaskitchen.com/breakfast-bar-recipe-with-berries-quinoa-oats
Arunachal Pradesh Zan Recipe - Finger Millet Porridge with Vegetables RecipeArunachal pradesh "The land of rising sun" is one of the largest among North eastern states. They prefer to use different methods of cooking.This region is occupied by tribal people and they use fresh herbs,vegetables in their everyday cooking. They don't use oil much or packed spice products and they prefer steaming,boiling and smoked food methods of cooking. Arunachal pradesh is famous in the production of millets,maize and wheat. Zan is the most popular porridge recipe of monpa tribes of arunachal pradesh.It is prepared using millet flour.They have this as breakfast before going to work. It is nutritious and keeps you full. Serve the Arunachal Pradesh Zan Recipe (Finger Millet Porridge with Vegetables Recipe) as a healthy breakfast with   to have a satisfying breakfast.  If you are looking for more Breakfast recipe ideas here are some: 4.923233696https://www.archanaskitchen.com/arunachal-pradesh-zan-recipe-finger-millet-porridge-with-vegetables-recipe
Papaya and Carrot Halwa RecipeIf you are looking for more Halwa recipes here are some :     4.869035533https://www.archanaskitchen.com/papaya-and-carrot-halwa-recipe
Beetroot Carrot Halwa RecipeServe the Beetroot and Carrot Halwa as a healthy dessert after your Delicious Sunday lunch or just have it as a snack during the evening.  If you are looking for more Halwa recipe here are some : 4.877216917https://www.archanaskitchen.com/beetroot-and-carrot-halwa-a-delicious-indian-pudding
Jain Style Corn Palak RecipeJain Style Corn Palak is a delicious combination of corn, spinach, and spices. This dish is made without onion and garlic and serves as a great side dish with phulka or pulav. The freshness of spinach makes this dish even more tasty and flavourful. Serve Jain Style Corn Palak along with , or Steamed Rice for a weekday lunch or dinner. If you like this recipe, you can also try other Gravy recipes such as4.913612565https://www.archanaskitchen.com/jain-style-corn-palak-recipe
Spicy Matar Masala RecipeSpicy Matar Masala is a simple and easy dish which can be prepared in a short time. When you are out of vegetables these frozen matar come to your help. The Spicy Matar Masala is cooked in a gravy form where the matar is cooked in an onion and tomato base gravy.  Serve the Spicy Matar Masala with or with Dal for dinner.  Here are few more exciting Peas/Matar recipes which you can try at your home. 4.822299652https://www.archanaskitchen.com/spicy-matar-masala-recipe
Spicy Coconut Peanut Stuffed Baby Brinjal RecipeSpicy Coconut Peanut Stuffed Baby Brinjal takes inspiration from the eastern ghats of India and makes for a delicious side dish. The eggplants are stuffed with a spicy, tangy coconut peanut filling making this dish really flavourful and delicious. This dish tastes like a gravy dish but it is dry, making it tiffin friendly. The recipe uses very less oil, making it a healthy choice for weight watchers and diabetic patients. Spicy Coconut Peanut Stuffed Baby Brinjal tastes best when served along with flatbreads like , , parathas or steamed rice. If you like this recipe, you can also try other Brinjal recipes such as4.892558344https://www.archanaskitchen.com/spicy-coconut-peanut-stuffed-baby-brinjal-recipe
Watermelon Smoothie RecipeWatermelon Smoothie is a refreshing change from the traditional watermelon mocktails and juices that you see around. It is simple, quick and super delicious. Children simply love this smoothie, as red in color and feels wholesome and refreshing, providing instant energy after playing in the intense summer heat. The addition of rose water to the watermelon smoothie, adds to the taste and flavor of this smoothie. Serve Watermelon Smoothie Recipe with a   or   as an afterschool snack. If you like this recipe, try more recipes like4.833806012https://www.archanaskitchen.com/watermelon-milkshake
Summer Lettuce Salad RecipeThe Summer Lettuce Salad Recipe is perfect for the hot summers when we want a salad that is refreshing, juicy and nutritious too. Summer is here, so lets us enjoy it by making this quick and delicious lettuce salad. With coolness of cucumber & red onions, with sourness of cherry tomatoes & olives, with sweetness of honey & corn, this salad is absolutely refreshing. Finally a bit spicy with Tabasco sauce & black pepper to add to the zing! Serve Summer Lettuce Salad Recipe with   or   for a light dinner.4.886183465https://www.archanaskitchen.com/summer-lettuce-salad
Curried Tofu Kebab RecipeCurried Tofu Kebabs served along with white rice makes a delicious dinner under an hour or even a party snack. They also make great appetizers for parties, when served along with a yogurt or cheese dip. I pack these into small dishes and unmold on the plate. It brings out a gorgeous colour contrast! Serve Curried Tofu Kebab Recipe along with other appetizers like   and  . First, let me explain that much of the time involved in this dish is marination, so while that's happening, you can be doing other things. You might even want to prepare the marinade and vegetables the night before and let flavour develop overnight in the fridge. If you liked this recipe, try more kebab recipes like-4.815028902https://www.archanaskitchen.com/curried-tofu-kebabs
Blueberry Banana Smoothie RecipeBlueberry Banana Smoothie is a simple yet nutritious yogurt smoothie, that is quick to make and can be relished during any time of the day. The stomach cleansing properties of yogurt together with the youth enhancing properties of berries make this smoothie a must try. Blueberry Banana Smoothie can be enjoyed for a quick breakfast as well on the busy weekday, along with a   or  . Bananas are good for the heart, digestive system and vision. They are packed with potassium, a mineral electrolyte that keeps electricity flowing throughout your body, which is required to keep your heart beating. Bananas' high potassium and low sodium content may also help protect your cardiovascular system against high blood pressure. Banana is easy to digest and chew hence considered great food for the kids as well.  Blueberries are loaded with antioxidants and are one of the most nutritious fruits in the world.  If you like this recipe, try more recipes like4.906201550https://www.archanaskitchen.com/blueberry-smoothie
Brinjal Capsicum Sabji RecipeBrinjal Capsicum Sabji Recipe is an easy side dish recipe which accentuates the flavors of capsicum with eggplant or brinjal and tomatoes. This sabzi can be had with  or for a nutritious lunch at school or work. This Brinjal Capsicum Sabji Recipe comes handy when you need to fix nutrition is less available time at hand. Have a look at our other easy recipes4.875564334https://www.archanaskitchen.com/brinjal-capsicum-sabji-recipe
Baked Amritsari Kulcha Recipe (Without Yeast)Kulcha is a type of mildly leavened flatbread that originated in the Indian subcontinent. It is a variation of Naan. Kulcha is a essentially a Punjabi dish, invented as a local version of the naan which was brought into Punjab. Here I'm making baked kulcha without yeast and that turned out really delicious trust me! Serve it hot in your dinner with Punjabi Chole! Serve Baked Amritsari Kulcha along with and for your weekend dinner. If you like this recipe, you can also try other Kulcha recipes such as4.907622556https://www.archanaskitchen.com/baked-amritsari-kulcha-recipe-without-yeast
Kharbyaali Masale Khara Recipe - North Karnataka Sambar PowderThe Kharbyaali Masale Khara is a very traditional North Karnataka Spice Powder that is used in making the Kharbyaali Nuggekai Saaru and even certain vegetable dishes. It is made with a combination of the various spices and smoked dry coconut that brings out the special flavor of the North Karnataka Kharbyaali Masala. Here are a few few more spice powders that you must have in your kitchen4.827291242https://www.archanaskitchen.com/kharbyaali-masale-khara-a-north-karnataka-spice-powder
Focaccia With Cherry Tomatoes & Caramelized Onion RecipeFocaccia is an Italian version of a flat baked bread similar to that of a thick crust pizza base. It comes in different versions based on the topping which is usually herbs, tomatoes, cheese, or even meat. The dough of a focaccia is so soft that it can be rolled out by just spreading it out with hands and then pricking it with a fork to keep the bread from puffing. Dotting the unbaked focaccia bread is what distinguishes it from a normal pizza bread. Dotting is done either by using the fingers or back of a knife to create small dents in the dough. Focaccia can be an excellent side dish, a base for a pizza or even used as a bread for sandwiches.  Serve Focaccia With Cherry Tomatoes & Caramelized Onion along with for your weeknight dinner and enjoy the meal. If you like this recipe, you can also try other recipes such as4.938775510https://www.archanaskitchen.com/focaccia-with-cherry-tomatoes-caramelized-onion-recipe
Cold Coffee Smoothie RecipeChilled Coffee Smoothie with dates and oats along with crushed walnuts and chocolate shavings is delicious and calming drink for a hot summer day. The hint vanilla in the Cold Coffee Smoothie makes it absolutely refreshing to the senses and the palate. Serve Cold Coffee Smoothie Recipe in the evening with snacks like   or  . If you like this recipe, you can also try4.814536341https://www.archanaskitchen.com/cold-coffee-smoothie
Kaju Katli Recipe (Kaju Barfi)If you like this recipe, try more recipes like4.800403226https://www.archanaskitchen.com/kaju-katli-kaju-barfi
Pasta Salad Recipe with Summer Vegetable Lettuce & CroutonsThe  is a mix of chilled vegetables with cold pasta and seasoned with a simple vinegar and walnut dressing topped with flavoured croutons makes for a cool meal option on a hot summer day. Serve the along with for a weeknight dinner If you like making salads, try some of these recipes4.964285714https://www.archanaskitchen.com/summer-vegetable-salad
Herbed Lentil Loaf Recipe Using HorsegramThe Herbed Lentil Loaf Recipe makes a simple, quick dinner recipe. It's easy and tasty when lentils are blended in together with mild spices. They can be served with mashed potatoes and vegetables on the side. Make sure to brush the loaf with required olive oil to keep it moist during cooking. To make this recipe look neat we can use a loaf pan or can also be in a baking sheet. Did you know: Horse gram is a lentil variety that is loaded with dietary fiber, vitamins, iron etc. Intake of Horse gram is excellent for people who are trying to reduce their weight. Horse Gram helps in curing the bladder stones and also in improving the digestive system. Take a look at more similar recipes4.909090909https://www.archanaskitchen.com/herbed-lentil-loaf-recipe-from-horse-gram-kollu
South Indian One Pot Sambar Rice RecipeCombine simple ingredients into one dish for a complete meal that doesn't require extra work. These quick and easy one dish recipes are simple enough for any meal of the day. Sambar Rice Recipe is a one dish recipe that South Indians love as a comforting soul food for lunch and dinner.  This recipe has vegetables and lentils, making it a perfect meal. Sambar rice recipe, comparatively is lighter and simpler than Bisibele bath, and a recipe that has intense flavors of freshly ground masala paste that makes it stand out and no wonder this recipe is so popular in South India. Serve Sambar Rice Recipe along with  ,  , and   for a complete meal. If you like this recipe, try more recipes like4.758279083https://www.archanaskitchen.com/south-indian-one-pot-sambar-rice-recipe
Homemade Stovetop Granola Recipe Using JaggeryStovetop Granola using Jaggery is a delicious nutty and crunchy snack that is quick to make and even healthier to eat. A mixture of oats, nuts, seeds and most often a sweetener like honey, our granola today is made using jaggery and cooked over the stovetop. This crunchy granola can be made even healthier by using coconut palm or sugarcane jaggery. Granolas can be had as breakfast bars and are good after-school snack for kids with a glass of milk. They can be filling and also are very strengthening. If you like this recipe, you can use this recipe in making4.829827916https://www.archanaskitchen.com/stovetop-granola-using-jaggery
Egg Biryani Recipe With Coconut Milk is a simple and wholesome biryani that you can make in a jiffy for a weeknight dinner. Think biryani and you usually imagine laborious recipes with plenty of tedious steps to follow.  This recipe uses straightforward method of making an egg biryani that gets its additional body and flavor from coconut milk. Perfect for busy days when you want to eat a hearty rice preparation but also want it to have the kick and spice of masalas. Serve the Egg Biryani along with  , and a side of   or  . 4.878366381https://www.archanaskitchen.com/egg-biryani-with-coconut-milk-recipe
Orange And Pomegranate Salad Recipe With Candied AlmondsOrange And Pomegranate Salad With Candied Almonds is a perfect summer salad combining greens and seasonal fruits with candied almonds. This salad is cool, refreshing and crunchy because of the fresh iceberg lettuce and crushed candied almonds, dressed in a combination of tangy and spicy flavours, to cut the sweetness of all the fruit. With summer well and truly here, fresh fruit and vegetable salads are a great way to get your tasty share of fibre and nutrients, without slaving in front of a hot stove. Summer is a great time to get a good dose of red and yellow coloured fruits and this orange and pomegranate salad is perfect for it.  It pairs best with a continental meal. You can replace the oranges with sweet limes, watermelon, or any other summer fruit of your choice. Serve Orange And Pomegranate Salad Recipe With Candied Almonds along with   and   for a tasty summer lunch. Other recipes that you can try are:4.739130435https://www.archanaskitchen.com/orange-and-pomegranate-salad-with-candied-almonds
Carrot And Apple Muffins RecipeCarrot and Apple Muffins is a delicious whole wheat muffin flavored with cinnamon. You could vary the spices depending on your preference, and serve these muffins as a tea-time delight with a hot cup of coffee/tea. Serve Carrot and Apple Muffins with a dollop of whipped cream or vanilla ice cream and it will make a good, rustic dessert too.   Here are more muffin recipes to try4.882191781https://www.archanaskitchen.com/carrot-and-apple-muffins
Spicy Dalia Pulao Recipe - Broken Wheat Pulao is a healthy twist to Pulao which we normally make at home. Instead of using Basmati rice or normal rice, we have used Dalia. Dalia or broken wheat is a healthy substitute in a Pulao that is nutritious, high in iron and fiber. It is very easy to make Spicy Dalia Pulao and doesn’t take as much time as a normal Pulao. You just have to cook Dalia and mix fried vegetables to it. You can use any vegetable of your choice to make it more delicious. can be served as a one pot meal for lunch and also can be packed for lunch box. can be served with  and finish off this simple meal with  . You might also love to try other pulao recipes at your home and serve them to your family.4.920872122https://www.archanaskitchen.com/spicy-daliya-pulav-recipe
Gajar Amla Raita Recipe - Carrot Gooseberry Raita RecipeRaitas are whipped curd/ yogurt with cooked or raw vegetables in them that are served as a side dish for Biryani or Pulao and even parathas. In this recipe of , grated carrot, grated coconut and cut amla is added to a bowl of whipped curd/yogurt and tempered with mustard seeds and jeera.  are a rich source of and found in plenty in the winter months. It is extremely tangy to taste when eaten raw. Along with high Vitamin C content, its rich in Calcium, Phosphorus and Iron. It enriches hair growth, aids in eye care and improves metabolic activity. Vitamin C is an important mineral that is essential to the absorption of Calcium in our body, since Amla is high in Vitamin C it is important to include it in the diet, to maintain bone health.  Serve  along with   and   for a wonderful weeknight dinner. If you like this recipe, here are a few more 4.953580902https://www.archanaskitchen.com/carrot-coconut-amla-raita-recipe
Mango Kesari Recipe | Mango Sooji Halwa | Mango SheeraMango Kesari or Mango Sheera is a halwa recipe inspired by the king of fruits - mango – that is not only luscious and decadent, but also packs a nutritious punch. Mango Kesari is an Indian sweet pudding prepared using semolina or broken wheat.  The addition of mango pulp spiced with cardamom and garnished with nuts, adds an interesting twist to this indulgent and popular halwa. It is fairly quick and simple to make and tastes delicious with the natural aroma of fresh mangoes.  Mangoes are packed with vitamin A and beta-carotene. They are a lot like carrots, it is filled with antioxidants that are extremely good for you.  Serve the Mango Kesari (Sheera/ Sooji Halwa) as a dessert for lunch parties or make it for breakfast as an accompaniment along with   or make it as a special sweet for the festival season. Other recipes that you can try are:4.888577257https://www.archanaskitchen.com/mango-kesari-recipe-mango-semolina-pudding-halwa-sheera
Mango Payasam Recipe-Mambazha Payasam - Onam Special also known as the is a very festive recipe that is made during the Onam Festival in Kerala. The payasam recipe is healthy and nutritious made from ripe mangoes, jaggery, ginger, spices and of course the goodness of milk and dry fruits and nuts. Try the delicious Mango Payasam this Onam and you and your family are sure you love it. Serve the  as an onam dessert and relish it along with your family members.  You could also serve it as a dessert after a simple kerala style meal of   and Some other popular Onam sweets you might want to try are:4.886825818https://www.archanaskitchen.com/mango-payasam-mambazha-payasam-onam-festival-special
Masala Soda Shikanji RecipeThe is a sweet, tangy and spicy drink that makes a perfect party drink or an appetising drink that you can serve along with your Chaat Parties. The combination of the chaat masala, lemon and green chillies, makes the Soda Shikanji refreshing, tangy and spicy. Serve along with or in the evening or for your chaat parties. If you like this recipe, try more that you can make in your kitchen:4.860454335https://www.archanaskitchen.com/indian-masala-marke
मसाला सोडा शिकंजी रेसिपी - Masala Soda Shikanji Recipe एक मीठा, खट्टा और तीखा ड्रिंक है जिसे ज्यादार गर्मियों के दिनों में बनाया जाता है. आप इसे अपनी हाउस पार्टीज के लिए भी बना सकते है और चाट के साथ परोस सकते है. इसमें चाट मसाला, निम्बू और हरी मिर्च का प्रयोग किया जाता है जो इसे और स्वादिष्ट बनाता है.  को पाव भाजी या आलू टिक्की चाट के साथ चाट पार्टी के लिए परोसे। 4.894005213https://www.archanaskitchen.com/masala-soda-shikanji-recipe-in-hindi
Indian Style Kala Chana Salad Recipe is the right salad for the days when you want to eat something healthy and tasty. It is very easy to make and can be eaten at anytime of the day. It also makes a good breakfast for the busy days when you want to eat healthy. Serve along with , ,  and Rice for a weekday meal. If you like this recipe, you can also try other salad recipes such as :   4.818181818https://www.archanaskitchen.com/indian-style-black-chickpea-salad-recipe
Kumbakonam Kadappa Recipe - South Indian Style Lentil and Potato StewKumbakonam Kadappa Recipe is a very famous side dish for idlis and dosa from the Kumbakonam/Tanjore region of Tamil Nadu. It is a stew made using moong dal and potatoes with the addition of coconut in it. The simplicity of the dish makes it pretty flavourful and a brilliant side dish for any south indian breakfast recipes.  Serve the Kumbakonam Kadappa Recipe along with and crispy dosa's for the weekend breakfast. If you like this recipe, you can also try other similar recipes such as4.907804878https://www.archanaskitchen.com/kumbakonam-kadappa-recipe-south-indian-style-lentil-and-potato-stew
Kanda Kairichi Chutney Recipe - Onion & Raw Mango Chutney (Maharashtrian Onions & Raw Mango Chutney) is a quick side dish that can jazz up a meal. Tart unripe mangoes team up with sharp pungent onions to make this tangy,sweet & spicy condiment. Serve (Maharashtrian Onions & Raw Mango Chutney) with  or  for a delicious meal. If you like this recipe, try more recipes like4.871705218https://www.archanaskitchen.com/kanda-kairichi-chutney-recipe-maharashtrian-onions-raw-mango-chutney
Andhra Style Vankaya Kothimeera Karam Recipe - Brinjal Cooked With Spicy Coriander Mix RecipeVankaya Kothimeera Karam recipe is a classic Andhra style brinjal cooked in a very aromatic spicy coriander masala.  It is quite flavourful and spicy that makes for a delicious accompaniment with Steamed Rice, Ghee and Lemon Rasam or even with phulkas. Serve Vankaya Kothimeera Karam along with and steamed rice with a dollop of ghee doe a weeknight dinner. If you like this recipe, you can also try other Dry vegetable recipes such as  4.912570781https://www.archanaskitchen.com/vankaya-kothimeera-karam-recipe-andhra-style-brinjals-cooked-with-spicy-coriander-mix
Authentic Godumai Dosai Recipe - Whole Wheat Flour CrepesGodumai Dosai is an instant dosa recipe that is commonly prepared in most Tamil homes. As the dosa is prepared with whole wheat flour and requires no overnight fermentation, it is a handy recipe. Whole Wheat Flour is rich in fibre making this a high fibre dosa recipe. It is popular among the Karnataka cuisine as well and is called as the "Ghodi Dosa".   Serve Godumai Dosai with , or any other chutney of your choice. If you like this recipe, you can also try :   4.855172765https://www.archanaskitchen.com/godumai-dosai-whole-wheat-flour-crepes-recipe
Potato Stuffed Dal Dhokli RecipePotato Stuffed Dal Dhokli Recipe can be translated as Mashed potato dumplings steamed in Lentil Curry. There are a variety of Indian curry recipes for mashed potatoes but this recipe is quite different. Here I have slightly modified dal dhokli recipe which is a traditional Gujarati dish. Serve Potato Stuffed Dal Dhokli Recipe along with  for a meal in itself. If you like this recipe, check more similar recipes4.876755070https://www.archanaskitchen.com/potato-stuffed-dal-dhokli-recipe
Carrot Methi Pachadi RecipeCarrot Methi Pachadi is very flavourful and simple recipe. It is usually made in South Indian as a side dish along with their meal. It is very easy to make and takes very less time to get prepared. This is a simple recipe that is a bit runny. Serve Carrot Methi Pachadi along with  and  for a weekday meal. If you like this recipe, you can also try other Pachadi recipes such as4.877629063https://www.archanaskitchen.com/carrot-methi-pachadi-recipe
Grilled Tofu in Spicy Plum Barbecue SauceThe Grilled Tofu and Spicy Plum Barbeque Sauce is a healthy and delicious appetizer that you can serve for your parties. The plum sauce is a versatile sauce, that you can use as a dip, in curries or even as a sauce for Barbeques. Tofu is also a very versatile cheese that absorbs the blends of the various spices from the plum sauce, making it a delicious appetizer for parties. Grilled Tofu in Spicy Plum Barbecue Sauce can be served with another appetizer like   for your next party at home. If you like this recipe, try more recipes like4.942168675https://www.archanaskitchen.com/grilled-tofu-in-spicy-plum-barbecue-sauce
Satvik Carrot Sprouts Salad Recipe - No Onion No GarlicThis is a No Onion No Garlic salad which is made from freshly grated carrots and sprouts, with a hint of lemon. This recipe can be made with simple and ingredients easily available in your kitchen.  You can serve it with your meal and can have it as whole meal if you are on a diet. This is a satvik recipe so you can also have it during your fasting days or other special occasions. are an excellent source of vitamin A, vitamin C needs and iron. It is the antioxidant beta-carotene that gives carrots their bright orange color. Beta-carotene is absorbed in the intestine and converted into vitamin A during digestion. Carrots are also the powerhouse of fiber, vitamin K, potassium, folate, manganese, phosphorus, magnesium, vitamin E, and zinc. Serve as a side dish along with ,  and  for lunch.  If you like this Satvik Carrot Sprouts Salad, you can also try other Salad Recipes such as4.925035361https://www.archanaskitchen.com/satvik-carrot-sprouts-salad-recipe
Eggless Chocolate Ice Cream Cake Recipe The recipe is made from a simple and easy vanilla pound cake that is sandwiched with Vanilla or chocolate Ice Cream, topped with chocolate ganache and cream. This ice cream cake is simple to make and makes a perfect dessert for parties be it summer or winter. Serve the  as a delicious dessert after a meal of   and Grilled vegetables for a Sunday meal.  Try a few more of our popular dessert recipes4.877079482https://www.archanaskitchen.com/chocolate-ice-cream-cake
Methi Moong Dal Recipe - Healthy Diabetic Friendly RecipeThe Methi Moong Dal Recipe is a delicious dal that is packed with taste and nutrition from methi and moong dal. It is very simple to make which you can serve along with phulka and achari pickle by the side to make it a complete meal. Serve  along with and for a weekday meal.  If you like this Methi Moong Dal Recipe, you can also try other Dal recipes such as : 4.707865169https://www.archanaskitchen.com/methi-moong-dal-recipe-healthy-diabetic-friendly-recipe
Lemony Pasta Recipe With Roasted Shrimps is made using spaghetti pasta to which lemon zest and lemon juice is added. The shrimps are roasted separately in an oven and then tossed into cooked pasta. Spaghetti pasta is a staple food of Italian cuisine. This pasta tastes and smells divine. When I was making the lemon zest, the entire kitchen was smelling divine due to the fresh fragrance of lemon. Make sure to cook the pasta al-dente. While boiling pasta add salt to boiling water. Salt helps the pasta to better absorb the sauce. Also boil the pasta in sufficient water as too little water will make the pasta sticky. Do not break the pasta while boiling. Cook this pasta for New Years party or any party like birthday or anniversary and impress your guests. Pair with  and make a truly delicious celebratory meal. Here're a few more recipe ideas to celebrate get togethers with Pasta4.862190813https://www.archanaskitchen.com/lemony-pasta-recipe-with-roasted-shrimps
Spicy Chickpeas Aloo Salad Chaat Recipe is a delicious and chatpata salad recipe that addresses nutrition as well as delightfully good for taste buds too. The tangy taste that is imparted due to lemon dressing is delectable and appetizing.   are good for health and mind development. They are wonder food due to its high nutritional value. Sprouts are associated with amazing health benefits, it ensures blood purification and strengthens the immune system.  Serve with   and   for a hearty dinner. You can also serve this salad recipe with or a  during evening. If you like this recipe, try more recipes like4.831309904https://www.archanaskitchen.com/spicy-black-chickpeas-sprouts-salad-chaat-recipe
Homemade Doodh Peda Recipe - Milk Peda is an easy Indian sweet recipe made with condensed milk and milk powder and flavored with cardamom and pistachios. The traditional recipe requires you to condense the milk at home, but this recipe of Doodh Peda makes the process easier by using the ready condensed milk. Serve Homemade Doodh Peda Recipe (Milk Peda) as a dessert after a festive meal like  . If you like this recipe, try more recipes like4.774807198https://www.archanaskitchen.com/homemade-doodh-peda-milk-peda
मसूर दाल गस्सि रेसिपी - Masoor Dal Gassi Recipe रेसिपी एक तीखी, खट्टी रेसिपी है जिसमे मसूर दाल का प्रयोग किया जाता है. इसे मैंगलोर के हर घर में बनाया जाता है. इसमें ताज़े मसालो को नारियल के साथ पीसकर डाला जाता है. अपने रोज के खाने के लिए इसे बनाए और हमे भरोसा है की आपके घर वालो को यह जरूर पसंद आएगी। रेसिपी को चावल,  और पचड़ी के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.952054795https://www.archanaskitchen.com/masoor-dal-gassi-recipe-lentils-in-tangy-coconut-curry-in-hindi
Eggless Banana and Date Loaf Recipe The is a wholesome and nutritious tea time snack that you can have with no guilt and pack into the kids lunch boxes too. There’s nothing like a banana-rich mid-morning snack to keep those oddly timed hunger pangs at bay. Banana is one of the best sources of healthy starch that keeps you full for longer, and when added to the cakes, it gives a smooth fluffiness to baked goodies. When combined with a silky date puree, it gives you the added benefit of an opportunity to reduce white sugar too, making this loaf great for nibbling on. This is not really a dessert, but a snack cake, good for that energy boost for busy mornings, or a quick small bite for pre- or post-workout munchies. Serve the  along with a glass of   or a warm cup of   to make your evening special.  Here are more similar recipes for you to try4.853063217https://www.archanaskitchen.com/eggless-banana-and-date-loaf
Triple Bean Vegetarian Cutlet or Patty RecipeTriple Bean Cutlets or Patties are a delicious starter or snack option for vegetarian meals. Beans (all colours) are a fairly inexpensive and easy-to-incorporate source of protein, especially for vegetarians. They are versatile and can be easily added into many kinds of dishes and cuisines – from Indian curries, to Western salads, and even soups and pastas. These Triple-Bean Cutlets are packed with protein goodness of three kinds of beans and uses Indian style seasoning, along with a host of other vegetables to add more fibre and nutrients.  Serve the Triple Bean Vegetarian Cutlet or Patty as bite-sized appetizers along with a Black Bean Burger. Other recipes that you can try are:4.920980926https://www.archanaskitchen.com/triple-bean-vegetarian-cutlets-or-patty-recipe
Eggless Pistachio Cupcake Recipe-Vegan OptionsThe  is a delectable combination of fragrant spices, dry fruits and rose water that is very different from the regular cupcakes. Although it takes a little longer to prepare, these Pistachio Cupcake Recipe (with Eggless & Vegan options) are made with natural ingredients and are light and tasty, making them for perfect for festivals, or even a part of your kids lunch box. Serve the Pistachio Cupcake Recipe as a quick snack for your kids along with   to keep it light.  If you like this recipe, try more recipes like4.870967742https://www.archanaskitchen.com/rose-petal-pistachio-cardamom-eggless-cupcakes
केरला स्टाइल एग रोस्ट करी रेसिपी - Kerala Style Egg Roast Curry Recipe रेसिपी एक स्वादिष्ट एग करी है जिसमे टमाटर और प्याज की ग्रेवी बनाई जाती है. केरला में इसे अप्पम के साथ सुबह के नाश्ते के लिए परोसा जाता है. आप इस करी को तब भी बना सकते है जब आपके घर पर खाने के लिए मेहमान आ रहे हो.  रेसिपी को तवा पराठा या अप्पम के साथ सुबह के नाश्ते के लिए परोसे। आप इस करी को चावल और सलाद के साथ दिन के खाने के लिए भी परोस सकते है.  आप अपने रोज के खाने के लिए यह सब्जिआ भी बना सकते है,  4.960698690https://www.archanaskitchen.com/kerala-style-egg-roast-curry-recipe-in-hindi
Pumpkin Oatmeal Breakfast Bar RecipePumpkin Oatmeal Breakfast Bar is a gluten free breakfast bar made from rice cereal, pumpkins and dry fruits. These bars are delicious, quick and simple to make that can be packed into the kids lunch boxes or even taken as a snack for trekking. If you like this recipe, you can also try other Energy Bars such as4.914772727https://www.archanaskitchen.com/pumpkin-oatmeal-breakfast-bar
कुरुकु कालन रेसिपी - Kurukku Kaalan Recipe एक स्वादिष्ट डिश है जिसमे केले को दही और नारियल की करी में पकाया जाता है. यह केरला के हर घर में बनाई जाती है और इस करी को ओनम पर भी बनाया जाता है.  कुरुकु कालन को चावल,  , पचड़ी और पापड़ के साथ दिन के खाने के लिए परोसे। आप अपने रोज के खाने के लिए यह सब्ज़िया भी बना सकते है,4.968586387https://www.archanaskitchen.com/kuruku-kaalan-recipe-raw-bananas-in-coconut-curry-in-hindi
Eggless Whole Wheat Pineapple Muffins RecipeThe  is a wholesome and delicious cake that is made eggless. The addition of pineapple makes the muffins soft and juicy, perfect to go along with a cup of coffee and sandwich. Serve the  If you like tea time cakes, you must try 4.789180145https://www.archanaskitchen.com/whole-wheat-eggless-pineapple-muffins-recipe
केरला स्टाइल उल्ली थियल रेसिपी - Kerala Style Ulli Theeyal Recipe केरला की रेसिपी है जिसमे छोटे प्याज का प्रयोग किया जाता है. इस रेसिपी में छोटे प्याज को पकाकर इमली और नारियल की ग्रेवी में डाला जाता है. यह एक आसान रेसिपी है जिसे आप ओनम या किसी भी दूसरे त्यौहार के लिए बना सकते है. को चावल, और पापड़ के साथ दिन के खाने के लिए परोसे।  आप अपने रोज के खाने के लिए यह सब्जिआ भी बना सकते है,4.868644068https://www.archanaskitchen.com/kerala-style-ulli-theeyal-recipe-small-onions-roasted-in-spicy-tamarind-coconut-gravy-in-hindi
North Karnataka Style Nuggekai Kharbyaali Recipe-Spiced Drumstick SambarNorth Karnataka Spiced Drumstick Sambar also known as  is a traditional sambar curry made with a special spice powder - bhakri/ jowar/phulkas. Toor Dal contains high amount of protein, low fat and low cholesterol. It is also a great source of complex carbohydrates, fibre, folic acid and  immense amounts of complex dietary fibres that helps to regularise bowel movements. Drumstick pods helps to build strong bones, it is very good for pregnant women also. Drumstick pods which are known as moringa in local language is rich in calcium, Iron and vitamins. They are also have properties such purifying the blood, improves digestion and protects against infection. Serve  along with and  for a weekday meal.  If you like this recipe, you can also try other Dal recipes such as4.879227053https://www.archanaskitchen.com/nuggekai-kharbyaali-north-karnataka-spiced-drumstick-sambar
Homemade Pan Pizza With Perfectly Crispy Crust Recipe is a blessing for pizza lovers. This pizza is made of a whole wheat crust and is topped with caramelised onions and cheese. You can top it with vegetables and toppings of your choice. So why wait to go out to have your favourite Pizza! Make them at home and enjoy with your friends and family. Serve this along with  , and  for your weekend brunch or dinner with a glass of wine. Here are more that you can make at home for your dinner parties:4.895161290https://www.archanaskitchen.com/pan-pizza-recipe-from-scratch
Coriander Tadka Raita Recipe is a refreshing raita made with fresh coriander leaves and smooth yogurt, with a lovely jeera-garlic tadka for added flavour.  It is perfect to be eaten with stuffed parathas, biryani or  pulaos. It is easy to make dish that you can include it to your meals with dal, sabzi and phulkas. Tempering this raita makes it more delicious and flavourful. Serve along with  and   for a simple weekday meal.  If you like this recipe, you can also try other Raita recipes such as  4.898852224https://www.archanaskitchen.com/sweet-spicy-coriander-tadka-raita
Baked Roasted Pumpkin Penne Pasta With Tomato Basil Sauce RecipeThis delicious  is easy to make and absolutely delicious.You require a few ingredients which are easy available. This is a slightly Indianised version of pasta with a cheesy twist to suit Indian Homes.  We have also added roasted pumpkin to give it a different texture and also add in nutrition to the pasta.  Serve  along with and for weeknight dinner. If you like this recipe, you can also try other Pasta recipes such as : 4.855263158https://www.archanaskitchen.com/penne-rigate-pasta-recipe
Baked Penne Pasta With Roasted Peppers In Marinara Sauce Recipe is a pasta recipe which is cooked in thick tomato sauce with Italian seasonings. One can also add other vegetables like Olives, Capsicum and other to add a nutritional value to the recipe. This recipe will be cherished by all your family members including your kids and is a perfect dish to even pack in your lunch box. Serve with for a delicious weekend dinner party along with your family members. You can also try other Pasta recipes like :   4.934819897https://www.archanaskitchen.com/penne-pasta-in-marinara-sauce-recipe
Malvani Kurkuri Bhindi Recipe - Moongphali Bhindi SabziMalvani Kurkuri Bhindi Recipe is a delicious lady finger recipe using the aromatic malvani masala from the coastal region of Maharashtra. The malvani masala is pungent and quite aromatic as compared to the regular garam masala. The use of stone flower and Nagkesar or Mesua Ferrea gives it a very distinctive flavour and aroma. This masala is usually used while preparing the non vegetarian dishes in the coastal region of Konkan and Maharashtra, giving it a very rustic flavour. Here, we have given a little twist to the regular crispy bhindi recipe by flavouring it with malvani masala and adding roasted peanuts to give it a nice crunchy texture. Serve the Malvani Kurkuri Bhindi Recipe along with Steamed Rice and for a simple yet yummy weeknight dinner. If you like this recipe, you can also try other Bhindi recipes such as4.916666667https://www.archanaskitchen.com/malvani-kurkuri-bhindi-recipe
Lehsun Methi Raita RecipeMethi Raita with Garlic is perfect recipe to serve as side dish with your lunch or dinner. It is easy to make and good for health. It’s a smart way to add green vegetable in your food. It can be served with parathas or theplas for a simple meal.  Did you know: Fenugreek are known to have a storehouse of minerals and are also known to be a rich source of vitamin C and K as well. A certain study suggest that fenugreek may be helpful to people with diabetes because they contain fiber and other chemicals that are thought to slow digestion and the body’s absorption of carbohydrates and sugar. Fenugreek is said to be an effective heartburn or acid reflux remedy because the mucilage in fenugreek seeds assists in soothing gastrointestinal inflammation, and coating the stomach and intestinal lining. Serve Methi Raita With Garlic along with and for a weekday meal.  If you like this recipe, you can also try other Raita recipes such as4.894220284https://www.archanaskitchen.com/methi-raita-flavoured-with-garlic-recipe
Homemade Lemon Sevai Recipe - Lemon Idiyappam RecipeThe Homemade Lemon Sevai Recipe, is a traditional south indian recipe that is made from from freshly ground rice using a traditional sevai maker.  Sevai also known as savory rice noodles is a tiffin speciality in Tamil Brahmin households. There are many variations to this classic breakfast sevai: lemon sevai, coconut sevai, ell sevai, vella sevai, curd sevai and puli sevai. Nothing is more satisfying than making the sevai from scratch. A very humble and simple dish, with little effort you can make these delicious rice noodles at home. When cooked, a these rice noodle should taste like fresh rice with a tender but not mushy bite. Serve the Homemade Lemon Sevai Recipe, a teatime snack or even for dinner along with   or  . If you like the Homemade Lemon Sevai Recipe, you can try other recipes for south indian breakfast like4.891262136https://www.archanaskitchen.com/lemon-sevai-recipe-how-to-make-homemade-rice-noodles
Vazhaithandu Lemon Rasam Recipe - Banana Stem Lemon RasamThe Vazhaithandu Lemon Rasam Recipe also known as the Banana Stem Lemon Rasam Plantain stem  The  rasam consumes very less time when compared to other dishes. We do not remove the thin string fiber from the banana stem for this recipe. Plantain stem is a high fiber content vegetable and is also good for people with diabetes, high cholesterol and kidney stone. Asafoetida has lot of medicinal value. According to ayurvedic medicine, it is used for breathing problems including chronic bronchitis and asthma. It is also used for digestion problems including intestinal gas, upset stomach, irritable bowel syndrome and so much more. And hence ensuring that we use a good quality hing   is extremely essential. The good part about   is that it has no Arabic gum and hence it has strong intense flavors, thereby using just a pinch would be just perfect for a dish. Serve the  If you like this recipe, you can also try other Dal recipes such as4.938257357https://www.archanaskitchen.com/vaazaithandu-lemon-rasam-recipe-plantain-stem-lemon-rasam
Maharashtrian Gopalkala Recipe (Curd Poha With Fruits)Gopalkala is a beaten rice recipe mixed with curd, pomegranate and cucumber. Gopalkala is a prashad recipe that is specially made on Krishna Janmashtami. In Maharashtrian households, mothers make gopalkala with seasonal fruits to feed it to kids. This bean rice poha with fruits in curd, can be served for breakfast or as an afterschool snack. Here are other poha recipes to try4.876235294https://www.archanaskitchen.com/gopalkala-recipe-curd-poha-with-fruits
खमंग ककड़ी रेसिपी - Khamang Kakdi Recipe एक स्वादिष्ट और सरल महाराष्ट्रियन सलाद है जिसमे ककड़ी को दही के साथ मिलकर उसमे तड़का दिया जाता है. तड़के के लिए कढ़ी पत्ता, हरी मिर्च और राइ का इस्तेमाल किया जाता है. ककड़ी गर्मियों के मौसम के लिए पर्याप्त है इसलिए आप इसे अपने रोज के खाने के साथ बना सकते है. को , भरली भेंडी और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई है तो, आप यह सलाद भी बना सकते है,  4.933551198https://www.archanaskitchen.com/khamang-kakdi-recipe-maharashtrian-cucumber-salad-in-hindi
Honey Glazed Roasted Carrots Recipe With HerbsThe Honey Glazed Roasted Carrots recipe is a simple, nutritious way to cook your carrots that can be served as an appetizer of as a side dish for dinners.  The honey glazed carrots also makes a great snacking option for kids lunch boxes. Roasting carrots intensifies their flavor and balsamic vinegar make them deliciously sweet and sour. During winters in India, the market is flooded with so many varieties of carrots, it a good idea to pick the tender and medium sized carrots that don't have the yellowish center. Serve Honey Glazed Roasted Carrots Recipe With Herbs along with  , and a   for dinner. If you like this recipe, try more recipes like4.887230514https://www.archanaskitchen.com/honey-glazed-roasted-carrots-recipe-with-herbs
Beet Baba Ganoush Dip RecipeBaba Ganoush is a Levantine dish made with roasted beetroot and eggplant mixed with Tahini paste and flavored with various seasoning. This recipe is a healthy twist to the classic with the addition of beetroot, an iron rich vegetable making it a healthier and colourful version of Baba Ganoush.  Serve Baba Ganoush as part of a mezze platter with ,  ,  and along with If you are looking for more Dips here are some : 1. 2. 3. 4.926886792https://www.archanaskitchen.com/beet-baba-ganoush-dip-recipe
Grilled Chicken Spaghetti Pasta With Herbs The  is a creamy pasta recipe where the spaghetti is cooked a rich Alfredo sauce that is topped with striped of grilled chicken that is tossed along with some olive oil and dried herbs.  The addition of mixed herbs in the pasta, brings out a flavours in the dish and the roasted chicken adds to the texture, taste and protein. is a creamy pasta dish which can be had on its own, along with a glass of wine. Serve along with   for a weekend dinner with your friends and family. If you like , you can also try other  for your Dinner such as4.957650273https://www.archanaskitchen.com/grilled-chicken-spaghetti-pasta-with-herbs
Capsicum Carrot Oats Sandwich Recipe is a healthy and tasty recipe with the added goodness of oats and also curd. Capsicum and and carrot are rich in vitamins and is good to add it into your diet. The sandwich can be made easily. Then oats are added to it for a different texture which will help in providing enough of dietary fiber. It can make for a filling breakfast option or kids tiffin box meal. can be served with  or  for your kids lunch box. If you like this recipe, you can also try other such as:4.891853933https://www.archanaskitchen.com/capsicum-carrot-oats-sandwich
Bruschetta with Olives & RaisinsThe Bruschetta With Olives & Raisins is a roasted eggplant dish that has a sweet and sour sauce. This recipe brings out the deep taste of eggplant and also combines the nuttiness from pine nuts and raisins. The green olives simply blend in the sourness along with balsamic vinegar. Serve Bruschetta With Olives & Raisins along with   for a weekday dinner or at parties. Other recipes that you can try are:4.916859122https://www.archanaskitchen.com/eggplant-crostini-bruschetta-with-caponata-olives-and-raisins
गुट्टी वांकाया रेसिपी - Gutti Vankaya Recipe, आंध्रा की एक प्रसिद्ध रेसिपी है जिसमे बैंगन को मसाले से भरा जाता है. आप इसे अपने रोज के खाने के लिए बना सकते है या फिर अपने मेहमानो के लिए भी परोस सकते है. यह एक स्वादिष्ट रेसिपी है जो फ्लेवर और स्वाद से भरपूर है.  को कीरई सांबर, चावल और पापड़ के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.633043478https://www.archanaskitchen.com/gutti-vankaya-recipe-andhra-style-stuffed-brinjal-in-hindi
Chocolate Orange Marble Cake RecipeThe Chocolate Orange Marble Cake is a beautiful cake that is easy to prepare and also wonderful to look at. This marble cake with melted chocolate swirls and the taste of real oranges comes together with very little effort and tastes delicious too. Blending orange with chocolates makes the cake have 2 very different kinds of sweetness which go together perfectly. This chocolate orange marble recipe is also very easy to put together and can be prepared anytime as a quick tea time snack or even for an elaborate occasion. Take a look at our other favorite cake recipes4.790190736https://www.archanaskitchen.com/chocolate-orange-marble-cake
Baked Masala Namak Para Recipe - Carom Seeds Spiced Biscuits is a popular tea time snack. Usually, these are deep fried and made with whole wheat flour making them a tad bit unhealthy. Instead of deep frying these Namak Para, here I have baked them instead, such that there is negligible oil absorption in the recipe. is an easy recipe prepared with few ingredients like maida, wheat flour and spices. Spices like carom seeds, cumin seeds, crushed pepper and hing are used to make these Namak Para flavourful. Serve as tea time snack along with   and . If you like this recipe, here are a few more that you can also try:4.859936727https://www.archanaskitchen.com/baked-masala-namak-para-recipe-cumin-fennel-spiced-biscuits
Bharwa Besan Mirch Sabzi Recipe - Chillies Stuffed With Spiced Gram FlourBharwa Besan Mirch Sabzi Recipe is made by stuffing spiced sautéed besan in the badi hari mirch or bajji chillies. This is an easy recipe and fits in for a weeknight dinner. Bharwa Besan Mirch Sabzi Recipe is very popular in Rajasthani households and usually served as a side fix with and .   Asafoetida has lot of medicinal value. According to Ayurvedic medicine, it is used for breathing problems including chronic bronchitis and asthma. It is also used for digestion problems including intestinal gas, upset stomach, irritable bowel syndrome and so much more. And hence ensuring that we use a good quality hing   is extremely essential. The good part about   is that it has no Arabic gum and hence it has strong intense flavors, thereby using just a pinch would be just perfect for a dish. Look at more of the Rajasthani recipes here4.908449379https://www.archanaskitchen.com/bharwa-besan-mirch-sabzi-recipe-chillies-stuffed-with-spiced-gram-flour
बेक्ड मसाला नमक पारा रेसिपी - Baked Masala Namak Para Recipe एक सरल रेसिपी है जिसमे बहुत कम सामग्री का प्रयोग किया जाता है जैसे की मैदा, गेहूं का आटा और रोज के मसाले। इसमें जीरा, अजवाइन और काली मिर्च का भी प्रयोग किया जाता है जो इसके स्वाद को और भी बढ़ाता है.  को शाम के नाश्ते के लिए के साथ परोसे।  अगर आपको यह पसंद है, तो आप यह भी बना सकते है 4.894308943https://www.archanaskitchen.com/baked-masala-namak-para-recipe-carom-seeds-spiced-biscuits-in-hindi
पुली कुज़ह रेसिपी - Puli Koozh Recipe एक पारम्परिक दक्षिण भारतीय रेसिपी है जिसे सुबह के नाश्ते के लिए बनाया जाता है. इस रेसिपी में चावल के आटे को इमली के पानी में पकाया जाता है. इसे अपने किचन में जरूर बनाए और हमे बताए की आपको यह कैसी लगी? को सुबह के नाश्ते के लिए और फ़िल्टर कॉफ़ी के साथ परोसे.  अगर आपको यह पसंद है, तो आप यह भी बना सकते है, 5.000000000https://www.archanaskitchen.com/puli-koozh-recipe-rice-flour-porridge-in-tamarind-recipe-in-hindi
Raw Banana and Yam Thoran RecipeThe Raw Banana and Yam Thoran Recipe is a typical Kerala vegetable dish made with yam, plantain and loaded with the goodness of coconut. It also consists of brown chickpeas to add in the extra texture to the whole dish. The use of yam gives the dish a crunchy texture and the coconut gives it a grainy texture. This curry is a vital part of Onam Sadya. Serve the Raw Banana and Yam Thoran Recipe along with and hot steamed rice for a comforting meal. Other curry recipes that you can try are:4.897856242https://www.archanaskitchen.com/kerala-plantain-kootu-curry
Tea Sandwich Recipe With Beets, Radish, Avocado and Arugula as name suggests they are small bite size light tea-time sandwiches. It helps to satisfy hunger without losing appetite for the dinner. They are served in different shapes with simple fillings. This is a similar sandwich with some crispy vegetables, cheese and greens. Radishes and Arugula have a delicious peppery flavor. Healthy Rye Bread filled with vegetables and cheese serves as an excellent sandwich for snacking. Serve  immediately along with a glass of chilled   or a hot cup of . If you like this recipe, you can also try other such as:4.898004435https://www.archanaskitchen.com/tea-sandwiches-with-beets-radish-avocado-and-arugula
Sindhi Toor Dal Recipe With Aam Papad - Aam Papad Dal Recipe is quintessential part of the Indian Cuisine and every region and household has its own variation of preparing the same. This Sindhi Toor Dal Recipe is a simple dal cooked everyday in a household. Though the process of making a simple dal tadka remains the same, what makes it different from the other arhar or toor dal recipe is the use of the dry mango in this recipe. adds a beautiful light tartness to the dal. The arhar or toor dal is first pressure cooked with tomatoes, then simmered with green chillies and raw mango pieces and finished with a flavourful tadka of cumin, garlic, fenugreek seeds and red chilli powder. Serve the   along with   and   for a simple Sindhi inspired weeknight dinner. If you like this recipe of , here are a few more Sindhi style recipes4.916567342https://www.archanaskitchen.com/sindhi-toor-dal-recipe-sindhi-style-lentils-cooked-with-dry-mango
Chicken Momos Recipe -Delicious Steamed Chicken DumplingsChicken Momos Recipe is a North Eastern recipe and very popular in Tibet as well. Chicken mince flavoured with soy sauce, chilies, pepper are stuffed inside a thin flour dough filling and then steamed.Since this recipe is a steamed dim sum recipe, it is a healthy high protein recipe with tender chicken. Serve Chicken Momos Recipe (Delicious Steamed Chicken Dumplings) along with  for an evening snack.  Here are some of our other favourite mom recipes4.905002419https://www.archanaskitchen.com/chicken-momos-recipe-delicious-steamed-chicken-dumplings
बोटी मसाला चाट रेसिपी - Boti Masala Chaat Recipe एक सरल चाट रेसिपी है जो बच्चो को जरूर पसंद आता है. दक्षिण भारत में बोटी बहुत प्रसिद्ध है. यह सुनहरे रंग के फ्रायम्स होते है जिन्हे आधा करके यह चाट बनाया जाता है. इन्हे फिर मीठी तीखी चटनी और मुरमुरा के साथ भरा जाता है. को शाम के नाश्ते के लिए के साथ परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.953719008https://www.archanaskitchen.com/boti-masala-chaat-recipe-fryums-chaat-recipe-in-hindi
Thai Yellow Chicken Curry Recipe is a delicious chicken curry made with Thai curry paste with dried chillies, shallots, shrimp paste etc. Thai yellow curry paste that is prepared freshly here can be stored in an airtight container and kept away in fridge and be used for up to 2 months. Thai cuisine has a flavourful choice of curries with fresh herbs, coconut, kaffir lime leaves, galangal and Chicken curry is one among them. I have replaced galangal in the recipe with ginger, Kaffir lime with lemon zest. Serve with plain steamed rice  and   to make it a complete meal.  Take a look at more Thai recipes that are crowd pleasers4.923976608https://www.archanaskitchen.com/thai-yellow-chicken-curry-recipe
Mango Cheesecake RecipeMango Cheesecake is a beautiful, delicate dish that is perfect for parties and special occasions. The Mango Cheesecake is made by blending the delectable fresh mangoes with soft creamy cheese. The pastry for the cheesecake has a perfect crust and is a great way to enjoy the healthy and yummy yellow fruit.  In place of mangoes, you could use other fruits like strawberries and kiwis. Serve the Mango Cheesecake as a dessert after a meal of   or   and  .  Other cheesecake recipes that you can try are:  4.915795701https://www.archanaskitchen.com/mango-cheesecake-a-perfect-mango-dessert
चना मेथी दाल रेसिपी - Chana Methi Dal Recipe एक स्वादिष्ट दाल है जिसमे चने की दाल को मेथी के साथ पकाया जाता है. यह बहुत ही सेहतमंद रेसिपी है क्यूंकि इसमें प्रोटीन के साथ साथ आयरन भी होता है. आप इस दाल को अपने रोज के खाने के लिए बनाए और इसका आनंद ले. यह बनाने में बहुत आसान है और इसमें बहुत कम सामग्री की आवश्यकता होती है.  को , और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.883259912https://www.archanaskitchen.com/chana-methi-dal-recipe-fenugreek-split-bengal-gram-curry-in-hindi
लहसुन की चटनी रेसिपी - Lahsun ki Chutney Recipe जिसे गार्लिक चटनी भी कहा जाता है एक स्वादिष्ट चटनी है जिसे वड़ा पाव, चाट या किसी और डिश में इस्तेमाल किया जा सकता है. यह चटनी ज़्यदातर गुजरात और राजस्थान में बनाई जाती है. इसमें निम्बू और हरी मिर्च का भी प्रयोग किया जाता है जो इस चटनी को और भी स्वादिष्ट भी बनाता है.   को राजस्थानी दाल बाटी चूरमा और मसाला छास के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है   4.876332623https://www.archanaskitchen.com/lahsun-ki-chutney-spicy-garlic-chutney-in-hindi
No Bake Steamed Bread Pudding RecipeNo Bake Bread Pudding Recipe is a simple and delicious dessert that can be put together in a matter of minutes. The flavors of vanilla and the process of steaming makes this pudding soft and delicious.  Adding the walnuts, strawberries and blueberries take a dish to yet another level, making it absolutely lip smacking.  It is one of those dishes that can be prepared in a jiffy especially when you have unexpected guests over at the house. Serve the Steamed Bread Pudding just as it is, or with some  . Serve this dessert after a meal of   and  .  If you are looking for more Dessert recipes here are some : 4.865570051https://www.archanaskitchen.com/no-bake-steamed-bread-pudding
Pita Sandwich With Cauliflower Falafel And Roasted Vegetables Recipe is a baked cauliflower stuffed sandwich. Falafel is a deep fried ball or patty made from ground chickpeas, beans or both. Falafel is a traditional middle eastern food, commonly served in a pita bread. The falafel are topped with salads, pickled vegetables, variety of sauces and drizzled with tahini sauce. This is a recipe with the twist as we are using cauliflower as major ingredient for falafel. Cauliflower Falafel can also be eaten on its own as a snack or served as part of appetizers or could be stuffed inside the breads or rolls. Serve warm along with a   and a cup of . If you like this recipe, you can also try other such as:4.892325315https://www.archanaskitchen.com/pita-sandwich-with-cauliflower-falafel-and-oven-roasted-vegetables
Eggless Mango Mousse RecipeThe Eggless Mango Mousse Recipe is a simple to make dessert made from fresh cream and ripe mangoes perfect for the season when mangoes are in plenty. You can also use mangoes pulps available in the market and recreate this delicious mousse recipe. Serve the Eggless Mango Mousse after a meal of   or   and  .  If you are looking for more Mango recipes here are some :   4.797979798https://www.archanaskitchen.com/eggless-mango-mousse-recipe
Rajasthani Kalmi Vada Recipe - Chana Dal Vada is a popular Rajasthani fried snack recipe. The vada has a crispy outside and soft inside making it a great tea time snack. This is similar to south Indian masala vadai.  Serve Rajasthani Kalmi Vada with   and a hot cup of   as a wonderful tea time snack If you like this recipe, here are a few more4.927497790https://www.archanaskitchen.com/rajasthani-kalmi-vada-recipe-fried-lentil-fritters
Moru Kachiyathu Recipe - Kerala Style Seasoned Buttermilk is a simple and delicious Kerala style seasoned buttermilk which is prepared every day in a Malayalee household. Moru means buttermilk in Malayalam, and no south indian meal is complete without the last course of rice had with curd or buttermilk. Buttermilk is also considered to be a good digestive. The simple seasoning using coconut oil and few basic ingredients makes the dish quite aromatic.  Serve the (Kerala Style Seasoned Buttermilk) along with , and to make it a perfect simple meal for a weekday lunch.  If you like this recipe, you can also try other such as4.903145965https://www.archanaskitchen.com/moru-kachiyathu-recipe-kerala-style-seasoned-buttermilk
Bengali Jhinge Narkol Chenchki Recipe - Stir Fried Ridge Gourd With CoconutThe  is a traditional Bengali dry vegetable sabzi made from ridge gourd that is tossed in a delicious blend of roasted masalas, mustard paste and coconut. Jhinge (Ridge gourd) is very common among Bengalis. Jhinge is used in fish curries and in dals as well.   Serve the along with hot , and for a warm comforting weekend lunch. If you are looking for more , then try some our recipes that you can make for your everyday meals:  4.899086379https://www.archanaskitchen.com/bengali-jhinge-narkol-chenchki-stir-fried-ridge-gourd-with-coconut
Spicy Mullangi Thogayal Recipe (Radish Chutney)Radish is a high fibre root vegetable. Regular intake of radish help one remain younger and healthier. It protects us from seasonal cold and cough that is prevalent in this monsoon season. The Mullangi Thogayal is a spicy chutney that tastes great when mixed with rice and ghee. It can be a great side dish for rotis or phulkas. Radish is grated and is sautéed along with ginger, tamarind and chillies. They are then coarsely ground along with roasted lentils. The pachadi is a quick gluten free and vegan recipe. Serve Mullangi Thogayal along with , and Steamed Rice for a wholesome weekday meal. If you like this recipe, you can also try other Chutney recipes such as4.896436937https://www.archanaskitchen.com/mullangi-pachadi-recipe-andhra-style-radish-chutney
Tripura Style Kosoi Bwtwi Recipe - Sauteed Tofu & Green Beans Stir Fry With Garlic is a recipe from North East. Tripura Style Kosoi Bwtwi Recipe is a vegetarian delicacy with simple spices but protein rich tofu in it. The people from Tripura also use Shrimp sauce instead, that manages the protein content in the meal. Serve  as a side dish along with a meal of ,   and . Here are a few more that you can try for your everyday meals:4.915351506https://www.archanaskitchen.com/tripura-style-kosoi-bwtwi-recipe-sauteed-tofu-green-beans-stir-fry-with-garlic
ढाबा स्टाइल एग करी रेसिपी - Dhaba Style Egg Curry Recipeढाबे के खाने की कुछ अलग ही बात होती है. तीखा, मसालेदार और देसी घी में बना हुआ, यह खाना सबको पसंद आता है. इसलिए आज हम यहाँ ढाबा स्टाइल एग करी की रेसिपी लेकर आए है जिसे आप अपने घर पर भी बना सकते है. यह स्वादिष्ट होने के साथ साथ बाहर सरल भी है.  को और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.963133641https://www.archanaskitchen.com/dhaba-style-egg-curry-recipe-in-electric-pressure-cooker-in-hindi
मालवानी अंडा करी रेसिपी - Malvani Anda Curry Recipe बनाने में आसान और स्वाद से भरपूर, यह अंडा करी हर मालवणी घर में बनाई जाती है. इसमें मालवानी मसाले का प्रयोग किया जाता है जो इस करी को अलग बनाता है.  को केरला परोटा और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.991689751https://www.archanaskitchen.com/malvani-anda-curry-recipe-egg-curry-with-spicy-malvani-masala-in-hindi
Dhaba Style Egg Curry Recipe in Electric Pressure CookerThe taste of Dhaba food is phenomenal and we usually find these dhabas on highways. They cook some amazing dishes in traditional style which enhances the flavour of the dish. is one such recipe which is spicy, tasty and full of flavours. is usually served on the road side dhabas in North Indian with or . If you like this recipe, you can also try other such as4.910807696https://www.archanaskitchen.com/dhaba-style-egg-curry-recipe
Khamang Kakdi Recipe - Maharashtrian Cucumber SaladKhamang Kakdi is a delicious Maharashtrian style side dish recipe where cucumber and yogurt is mixed and is tempered with curry leaves, green chillies and mustard seeds. is perfect for summer season and you can add it in different salads to include it in your daily diet. Khamang Kakdi is one such Maharashtrian recipe, which is a delicious combination of cucumber and yogurt tempered with curry leaves and green chillies. It is very easy to make and is a perfect side dish to serve along with your meals.  Serve  along with  and for a weekday meal.  If you like this recipe, you can also try other Raita recipes that you can serve along with your meal:4.922590361https://www.archanaskitchen.com/khamang-kakdi-recipe-maharashtrian-style-cucumber-salad
Malvani Anda Curry Recipe - Egg Curry With Spicy Malvani Masala is an Egg curry flavoured with added Spicy Malvani Masala. Malvani cuisine is known for its spicy, tart non vegetarian delicacies. Malvani masala is almost a core ingredient that is used in most recipes from that region of Maharashtra. Malvani masala is characterised by dry roasted nutmeg, coconut and stone flower with malvani chillies. Boiled eggs are cooked in a gravy made with onions, tomato, ginger garlic paste and more. Serve (Egg Curry With Spicy Malvani Masala) along with   and  for a hearty weeknight dinner. If you like various , here are a few more you can also try:4.891390326https://www.archanaskitchen.com/malvani-anda-curry-recipe-egg-curry-with-spicy-malvani-masala
Carrot Beans Thoran Recipe - Kerala Thoran For Onam SadyaCarrot And Beans Thoran is a classic recipe from the Kerala Cuisine, which is packed with flavors from coconut and green chillies. The addition of small pearl onions along with curry leaves, makes this really delicious. It can be prepared with various vegetables like cabbage, ladies finger, drumstick, spinach/ palak and many more vegetables. If you are looking for more , here are a few of our favorites that you can make for Indian Lunch or Dinner. 4.924435102https://www.archanaskitchen.com/carrot-and-beans-thoran-subzi-recipe
Palak Pappu Recipe - Andhra Style Palakura Pappu - Dal PalakPalak pappu also known as Palakura Pappu is a nutrition dense and protein rich dal palak recipe is very famous down south of india. The Palak Pappu is an ultimate comfort food when served along with a bowl of hot Rice and unapologetic amounts of ghee. If you are one of those people who makes trips to an Andhra restaurant to tuck into this pappu and rice, now you can make this at home whenever you please with this restaurant style pappu recipe. It can be served for lunch or dinner and makes a great diabetic friendly recipe as well.  Did you know: Just one cup of spinach contains 6 percent of your daily value of magnesium, a mineral that can help regulate your blood sugar. Spinach is also low in calories. The fact that spinach is rich in magnesium and contains so few calories it is a major benefit to people with diabetes.   In addition, Spinach is an excellent source of vitamin K, vitamin A, manganese, folate, magnesium, iron, copper, dietary fiber and a whole lot more. Serve the along with hot bowl of rice, topped with ghee and a for a lunch or dinner. If you are looking to make a healthy diabetic friendly lunch then serve the  along with or with raita. You may also like to try other dal recipes and serve them to your family.4.882207819https://www.archanaskitchen.com/palak-pappu-spinach-dal-recipe
करेला कढ़ी रेसिपी - Karela Kadhi Recipe, उत्तर भारतीय डिश है जिसे हर घर में बनाया जाता है. यह गर्मी और सर्दी दोनों में बनाई जाती है. ज्यादातर लोग साधारण कढ़ी बनाते है लेकिन यहाँ हमने इस कढ़ी में करेले का भी प्रयोग किया है. अलग अलग राज्यों में इसे अलग तरह से बनाया जाता है. कढ़ी को बनाने के लिए बेसन और दही को मिलकर इसमें तड़का दिया जाता है. को , और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.870689655https://www.archanaskitchen.com/karela-kadhi-recipe-in-hindi
Healthy Vegetable Poha Cutlet Recipe -Vegetable Beaten Rice PattyHealthy Vegetable Poha Cutlet Recipe is nutritious,made with paneer, potatoes, carrots and poha and flavoured with garam masala, chaat masala, ginger and chillies.  Vegetable Poha Cutlet is a delicious recipe that can be served as a snack to kids after their school. An easy dish to try at your kitchen with minimum ingredients. Vegetable Poha Cutlet can also be served for parties to guest. Less oil is used in this recipe as it is just shallow fried. Serve Vegetable Poha Cutlet with , or any other chutney of your choice. You may also like to try other varieties of cutlet at your home and serve it to your family.4.887880406https://www.archanaskitchen.com/healthy-vegetable-poha-cutlet-recipe-vegetable-beaten-rice-patty
Beetroot & Spinach Nimki Recipe (Namak Para)The Beetroot & Spinach Nimki Recipe also known as the Namak Para is a delicious deep fried tea time snack of North India. It is often made and stocked in homes on a regular basis, in addition it is also made during festive occasions like Holi, Diwali, Navratri and more. This recipe is made from ingredients like beetroot and spinach to give its rich color and makes it great for Holi festival. Serve the Beetroot & Spinach Nimki as a tea time evening snack along with a cup of chai or along with a favorite dip. If you like tea time snacks, then you must try some of our favorites like - 4.934947050https://www.archanaskitchen.com/beetroot-spinach-nimki-recipe-namak-para
Kadai Broccoli Masala Recipe - Broccoli Cooked With Indian SpicesA lip smacking dish, the is a delicious gravy made using freshly ground kadai masala with the goodness of Broccoli. A twist of Broccoli to the North Indian classic, Kadai gravy. This is a simple recipe and gets ready in very less time, therefore you can make it for your everyday lunch.  Broccoli is a vegetable that is packed with essential nutrients, it is high levels of fiber, it has a rich source of vitamin-C, vitamin A, iron, vitamin K, B-complex vitamins, zinc, and phosphorus.  This recipe of broccoli is very easy to make and thus you can include it in your weekday meals or pack it in your lunch box.  Broccoli is sensitive to cooking techniques. The best way to cook broccoli without losing the nutrients is to steam it. It is said that steam cooking broccoli increases antioxidants and other mineral compounds.  Serve along with and for a weekday meal with your family. If you like this recipe of Kadai Broccoli Masala, you can also try other for your Indian vegetarian dinner such as:4.912267768https://www.archanaskitchen.com/kadai-broccoli-masala-recipe-broccoli-cooked-with-indian-spices
Paneer Pyaz Paratha RecipePaneer Pyaz Paratha Recipe is a favourite of every North Indian household.  A whole wheat paratha stuffed with protein packed paneer and onions, with freshness from the green chillies and coriander leaves, these parathas are roasted with ghee that adds, such great taste.  Serve it as breakfast or dinner, or even pack it in lunch boxes.  Serve Paneer Pyaz Paratha Recipe along with , and   for a quick weekday breakfast.  If you like this recipe, you can also try other Paratha recipes such as4.873099415https://www.archanaskitchen.com/onion-paneer-paratha-recipe
Chana Dal Pulao Recipe is a traditional Punjabi Cuisine recipe specially prepared on festive occasions like Lohri and Dusshera.  This recipe is a great one-pot meal idea for the weekend lunch or the light summer meal post indulgent weekend meal. A combinaion of carbohydrates and proteins all packed in this one meal, that can be packed in lunch boxes or just served as a simple weekday meal. Serve along with and for the wholesome lunch.  If you are looking for more , here are some:4.924114142https://www.archanaskitchen.com/chana-dal-pulao-recipe
Quick Microwave Chocolate Pudding RecipeThe Quick Microwave Chocolate Pudding Recipe is a smooth, luscious, thick pudding with rich chocolatey flavours making it a perfect dessert for chocolate lovers. And when a pudding can be made within 15 minutes in a microwave, it's icing on the cake. Serve the  with a dollop of cream as a delightful dessert after a meal of   and  .  If you are looking for more dessert recipes here are some : 4.866161616https://www.archanaskitchen.com/quick-microwave-chocolate-pudding-recipe
Spiced Kumbh Pulao Recipe - Spicy Mushroom Rice is basically marinated rice with mushrooms. If you love mushrooms, you can't resist yourself adding this 'Tandoori' dish in your North-Indian menu. This makes for a great weekday dinner. It is a quick and easy recipe and does not take up too much time to prepare. Serve  along with , or any other Raita of your choice and a roasted papad. If you are looking for , do give these recipes also a try:4.903141361https://www.archanaskitchen.com/kumbh-pulao
मटर बेसन और पनीर चीला रेसिपी - Matar Besan And Paneer Cheela Recipeचीला एक डोसा जैसी रेसिपी है जिसमे बेसन का प्रयोग किया जाता है. इसे हर उत्तर भारत के घर में सुबह के नाश्ते के लिए बनाया जाता है. इसे बनाने में बहुत कम समय लगता है और आप इसे अपनी पसंद की चटनी के साथ परोस सकते है. को और के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, 4.949766355https://www.archanaskitchen.com/matar-besan-and-paneer-cheela-recipe-green-peas-paneer-crepes-in-hindi
Crispy Eggless Pinwheels Bread RecipeCrispy Eggless Bread Pinwheels is an easy yummy starter recipe for party. When planning to prepare in bulk for parties or get together, prep up on the day before, cling wrap the bread pinwheels, freeze and bake just before the party starts. Kids, as well as adults would love to have this crunchy Crispy Eggless Bread Pinwheels snack as an appetizer for a dinner party or for tea-party along with and . Take a look at the other party starter recipes:4.742480665https://www.archanaskitchen.com/crispy-eggless-bread-pinwheels-recipe
स्मोक्ड ढाबा दाल रेसिपी - Smoked Dhaba Dal Recipe एक क्लासिक रेसिपी है जिसमे बहुत सारी डालो का प्रयोग किया जाता है. इसमें डाल को स्मोक करने के लिए कोयले का प्रयोग किया जाता है जिससे इस दाल का स्वाद और भी बढ़ जाता है. यह दाल आपको हर ढाबे पर मिलेगी और इसका स्वाद आपको बार बार वहा ले जायेगा।  को और तंदुरी रोटी के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.907692308https://www.archanaskitchen.com/smoked-dhaba-dal-recipe-in-hindi
Oatmeal Banana Mini Muffins Recipe is an easy recipe similar to that of banana bread that can be made into a bite sized muffins that is packed with flavours from banana and a hint of vanilla extract. These muffins are made using healthy oats and bananas these mini muffins are perfect after school snacks. Ensure you use ripe bananas for this recipe. A combination of butter and oil is used in this recipe which makes the Oatmeal banana mini muffins soft on the inside and crisp on the outside.  Serve these   as a tea time snack along with  or  or you can even pack it in your kids lunch box along with  . If you like this recipe of Oatmeal Banana Mini Cake, here are a few more Tea Time Cake recipes4.907291667https://www.archanaskitchen.com/oatmeal-banana-mini-cake-recipe-with-walnuts
Banana Orange & Spinach Smoothie Recipe is a wonderful recipe of different fruits pureed along with spinach making it a wholesome and nutritious drink. It makes a perfect breakfast drink or even a post-workout smoothie. Drinking orange juice regularly prevents kidney diseases, cardiovascular diseases, regulated high blood pressure and boost the immunity as well. One medium-size orange provides the daily requirement of Vitamin C to the human body. Oranges also contain thiamin, riboflavin, niacin, vitamin B-6, folate, pantothenic acid, phosphorus, magnesium, manganese, selenium, and copper. Because of their high vitamin C content oranges are also considered good for skin and eyesight. Serve Banana Orange & Spinach Smoothie Recipe with   for Weekend brunch. If you like this recipe, try more recipes like4.908340215https://www.archanaskitchen.com/spinach-and-fruit-smoothie
Sweet Corn And Raw Mango Salad RecipeThe is a lip smacking combination of grated mangoes that is tossed in sweet corn, green chillies and coriander. The addition of mustard sauce makes this salad absolutely delicious. Healthy Indian style Raw Mango and Corn Salad is so simple to make and so delicious in taste that you will start including in your menu quite often. This corn salad makes it great for those sweet cravings during late afternoon as well. In this recipe we have added a Bengali Mustard Relish called Kasundi as a dressing for the salad. The combination of only few ingredients is enough to make it more delicious and enjoy the natural flavor.  Serve  as a salad with  and  for a wonderful Sunday afternoon lunch If you like this Sweet Corn And Raw Mango Salad Recipe, here are a few more Raw Mango Recipes  4.909909910https://www.archanaskitchen.com/sweet-corn-and-raw-mango-salad-recipe
Nutty Aloo Paratha RecipeNutty Aloo Paratha Recipe is a wonderful twist to the regular aloo paratha recipe and is a sure-shot crowd pleaser. This recipe includes chopped nuts and raisins along with the classic spiced aloo filling. Mixed nuts are full of vitamins and minerals and this recipe is a good way to add then to your diet.While making the dough for aloo paratha, spinach puree can be used to increase its nutritional value. Serve Nutty Aloo Paratha Recipe with  and some   for weekend brunch. Add   to complete the meal.   Take a look at other paratha recipes which might interest you4.885460251https://www.archanaskitchen.com/nutty-aloo-paratha-recipe
पंजाबी स्टाइल बूंदी कढ़ी रेसिपी - Punjabi Style Boondi Kadhi Recipeएक प्रसिद्ध कढ़ी है जिसे राजस्थान और पंजाब में बनाया जाता है. इसमें मेथी के दाने भी डाले जाते है जो इसका स्वाद और भी बढ़ाते है. यह एक ताज़ा डिश है जिसे आप गर्मियों के दिनों में बना सकते है. को , और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.954744526https://www.archanaskitchen.com/punjabi-style-boondi-kadhi-recipe-in-hindi
Chichinda Ki Sabzi Recipe -Uttar Pradesh Style Snake Gourd Stir FryChichinda Ki Sabzi Recipe (Uttar Pradesh Style Snake Gourd Stir Fry) is an easy and quick to make during weeknights and can also be packed for lunch boxes. The snake gourds are cooked in minimal spices and roasted chickpea flour that imparts a nutty flavour.  Serve the Chichinda Ki Sabzi Recipe, along with ,   and   on sides for a weeknight dinner. If you like this recipe, try more recipes like4.870913381https://www.archanaskitchen.com/chichinda-ki-sabzi-recipe-uttar-pradesh-style-snake-gourd-stir-fry
Roasted Vegetables Pizza Pouch Recipe is a delicious, quick appetizer recipe that you can make for your holiday parties. These pouches when made from whole wheat pizza dough makes a healthy snack and a perfect appetizer that can be served when you have friends over. The flavors you add into the roasted vegetables can always be experimented from indian flavor to italian to an asian. Serve with   and with a soup like  for your light weekend dinner. If you like this recipe, try more recipes like this which you can serve as a side dish or for evening snacks:5.000000000https://www.archanaskitchen.com/baked-vegetable-pouch-recipe
Bhindi Masala Gravy Recipe - Ladies Finger In Tomato Onion Gravy is a simple gravy recipe in which okra/bhindi is cooked in a tomato onion based gravy. Full of flavour and taste, this masala gravy is specially served with Biryanis. But, you can also serve it for your everyday meal along with Phulka/ Paratha and your choice of raita.  Serve  along with , or any Biryani of your choice for a vegetarian lunch or dinner. If can also serve the along with and  for an Indian lunch or dinner. If you like this recipe of  , here are a few more Bhindi/Okra/Ladies finger recipes that you can make for Indian Lunch or Dinner:4.917540361https://www.archanaskitchen.com/bhindi-masala-recipe-for-biryani-lady-finger-in-tomato-onion-gravy
Traditional Bengali Rasgulla Recipe - Cottage Cheese Balls In Sweetened SyrupBengali rasgulla recipe is an excellent recipe for this regional classic from the state of West Bengal. Delicate cottage cheese dumplings, soaked in sugar syrup, they’re also called Rosogolla. The process has multiple steps, but yields a super soft rasgulla that is steamed and then soaked in a flavoured sugar syrup. I typically like to flavor the sugar syrup with a rose petals for a refreshing festive flavour, but you could also use saffron or cardamom depending on your preference. Rasgulla may be served on festivals like Navratri or Diwali, but are equally wonderful when served at the end of an Indian thali meal for friends and family. Some other popular Bengali sweets are:4.825106490https://www.archanaskitchen.com/rasgulla-rosogolla-a-delicious-bengali-sweet
Punjabi Style Boondi Kadhi Recipe is a popular kadhi in Rajasthan and Punjab. Methi seeds are rich in iron and lentils are rich in proteins. It is a soothing side dish that is apt to have during hot days. Make this easy and nutritional and pair it along with  , a piece of gur and a dollop of ghee smeared on roti. You can also serve on the side. If you are looking for more , here are a few more4.913454800https://www.archanaskitchen.com/methi-daana-boondi-kadhi-recipe
Aloo Raswala Sabzi Recipe is a tangy, and spicy potato curry and served best along with puris. Soft boiled potatoes simmered in a tomato-onion base, thinned down to a gravy - called 'ras'.  Traditionally, this combination is served for breakfast and many times, as a part of a festive meal. Serve along with   and   for a simple Sunday brunch.  If you like this recipe, try more that you can serve with Puri:4.891509434https://www.archanaskitchen.com/whole-wheat-poori-with-aloo-raswala-sabzi-recipe
भिंडी मसाला ग्रेवी रेसिपी - Bhindi Masala Gravy Recipeएक सरल ग्रेवी रेसिपी है जिसमे भिंडी या ओकरा को टमाटर और प्याज की ग्रेवी में बनाया जाता है. फ्लेवर से भरपूर, इस सब्ज़ी को बिरयानी के साथ परोसा जाता है. लेकिन आप इसे अपने पराठा और फुल्का के साथ भी परोस सकते है.  को , और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.913672922https://www.archanaskitchen.com/bhindi-masala-gravy-recipe-ladies-finger-in-tomato-onion-gravy-in-hindi
बनाना ऑरेंज और पालक स्मूथी रेसिपी - Banana Orange & Spinach Smoothie Recipe एक स्वादिष्ट रेसिपी है जिसमे अलग अलग फ्रूट्स का इस्तेमाल किया जाता है. फ्रूट्स नुट्रिशन तो देता ही है साथ में पालक डालने से आयरन की मात्रा इस स्मूथी में बढ़ जाती है. आप इसे अपने वर्कआउट के बाद पी सकते है.  को स्क्रैम्बल अंडे और ब्रेड टोस्ट के साथ सुबह के नाश्ते के लिए परोसे।   4.937219731https://www.archanaskitchen.com/banana-orange-spinach-smoothie-recipe-in-hindi
बीटरूट ककड़ी और पाइनएप्पल का जूस रेसिपी - Beetroot, Cucumber & Pineapple Juice एक सेहतमंद जूस है जिसमे विटामिन और मिनरल की मात्रा बहुत अधिक होती है. बीटरूट आपका स्टैमिना बढ़ता है और ब्लड प्रेशर को भी सही रखता है. यहाँ हमने बीटरूट के साथ ककड़ी और पाइनएप्पल भी मिलाया है जो इस जूस को और भी सेहतमंद बनाता है. आप इस सुबह अपने नाश्ते के साथ परोस सकते है या फिर शाम में पी सकते है. को के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.992187500https://www.archanaskitchen.com/beetroot-juice-recipe-with-cucumber-pineapple-in-hindi
कीमा भिंडी रेसिपी - Keema Bhindi Recipeकीमा एक ऐसी रेसिपी है जिसे सब पसंद करते है, जिसे आप रोटी, पराठा और चावल के साथ परोस सकते है. लेकिन यह हमने कीमा के साथ भिंडी को भी मिलाया है, जो इस डिश को क्रंच देता है. यह बनाने में बहुत आसान है और आप इसे अपने रोज के खाने के लिए बना सकते है. को और बुरानी रायते के साथ रात के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.994100295https://www.archanaskitchen.com/keema-bhindi-recipe-okra-minced-meat-curry-in-hindi
Malabar Parotta Recipe - Kerala Parotta RecipeMalabar Parotta or Kerala Parotta is a layered flatbread made from refined flour (maida). This is a traditional recipe from Kerala. At some places it is also served at weddings, religious festivals and feasts.  To get the flaky layers of the parotta various techniques are required. It is made similar to a laccha paratha and then rolled to make the malabar parotta.  Serve Malabar Parotta with  and   as a weeknight dinner or as a paratha for and indian party menu with friends and family. If you are looking for more Paratha recipes, here are a few favorites you must try and make them for breakfast or dinner.4.898895188https://www.archanaskitchen.com/malabari-parotta-without-egg-recipe-kerala-parotta
Grilled Eggplant With Spirulina Basil Pesto and Tofu RecipeGrilled Eggplant With Basil Pesto and Tofu Recipe is a simple recipe which can be served as a party appetizer or an evening snack during tea time. Try this easy Grilled eggplant topped with some fresh creamy Spirulina basil pesto , sauteed bell peppers and fresh silken tofu. This is a perfect snack or appetizer to make with absolutely no hassle. Serve the Grilled Eggplant With Spirulina Basil Pesto and Tofu Recipe as an Party Appetizer along with a party meal of   and    Take a look at other grilled recipes, if this recipe interests you4.783599089https://www.archanaskitchen.com/grilled-eggplant-with-italian-herbs-recipe
Apple And Ginger Cocktail RecipeApple and Ginger Cocktail is a refreshing drink that combines the crisp flavours of apple cider with the earthy tones of ginger. The bold apple cider is perfectly complemented by the punch of ginger. It is simple to make, simple add all the ingredients to a cocktail shaker and mix well. Mint leaves added to this drink makes it more flavourful and brings out the crispness of the apple cider. Serve Apple And Ginger Cocktail with an meal. You can also make this cocktail non-alcoholic drink by omitting the vodka. Other recipes that you can try are:4.889581478https://www.archanaskitchen.com/apple-and-ginger-cocktail-recipe
Vegetarian Tandoori Kebab RecipeThe Vegetarian Tandoori Kebabs is one of the most popular North Indian Appetizer Recipes.These kebabs are spicy and smoky vegetarian recipe that has simple flavours of root vegetables, bell peppers, tomatoes and most importantly, a tandoori marinade. These kebabs make perfect appetizers for your parties and can be prepared ahead of time. Serve Vegetarian Tandoori Kebabs along with as an appetizer for your next house party along with a meal of  ,  and  . If you like this recipe, you can also try other Indian appetizer such as4.840930451https://www.archanaskitchen.com/tandoori-kebab-skewers
Roasted Cauliflower Broccoli Au Gratin Recipe is a classic French dish with a golden crust, formed from browning it in the oven or under the grill. As fancy and exotic as the name sounds, the dish is pretty easy to make. Cauliflower and Broccoli Au gratin is a great way to dress up the humble vegetables and serve them in an exotic way. To make the Cauliflower and Broccoli Au Gratin, Cauliflower and Broccoli florets are baked in a creamy white sauce topped with cheese. Serve Cauliflower and Broccoli Au Gratin on its own for a hearty meal along with  and a  for a special weekend dinner. If you like this recipe, you can also try4.911782850https://www.archanaskitchen.com/cauliflower-and-broccoli-au-gratin-baked-cauliflower-broccoli-in-a-creamy-sauce-recipe
Kerala Style Varutharacha Sambar Recipe - Tangy Coconut Sambar Recipe is a delicious Kerala Style Sambar Recipe that is made from roasted coconut homemade sambar powder that adds to the authenticity and flavor of the sambar. The aromas from the ground spices when combined along with tamarind water and cooked lentils, make this sambar very delicious and festive. An Onam sadya is incomplete without the freshly prepared spicy Varutharacha Sambar. It gives the whole meal a definition and lifts the Sadya to a new dimension. Drumstick pods helps to build strong bones, it is very good for pregnant women also. Drumstick pods which are known as moringa in local language is rich in calcium, Iron and vitamins. They are also have properties such purifying the blood, improves digestion and protects against infection. Serve  along with ,  and for a weekday meal. If you like this recipe, you can also try other Sambar recipes for your vegetarian lunch/dinner:4.936925986https://www.archanaskitchen.com/kerala-style-varutharacha-sambar-recipe-tangy-coconut-sambar-recipe
Beetroot Juice Recipe With Cucumber & PineappleBeetroot Juice is a healthy and nutritious drink that is packed with vitamins and minerals. Beetroot is known to improve stamina, blood flow, and lower blood pressure. Beetroot also contains high concentrations of nitrates, which are converted into nitrites by bacteria in the mouth. Nitrites help open blood vessels in the body, increasing blood flow and oxygen to places lacking in oxygen. Add to this, the benefits and taste of cucumber and pineapple, this makes for a super healthy, delicious and refreshing drink. Also ginger and lemon help with stabilizing the taste of beetroot and add flavours to the juice. Serve this Beetroot Juice With Cucumber & Pineapple along with    for a healthy wholesome breakfast. Other recipes that you can try are:4.893056927https://www.archanaskitchen.com/beetroot-juice-recipe-with-cucumber-and-pineapple
Nutty Chocolate High Fibre Biscuit Cake Recipe, a tasty and nutritious snack that is easy to make and is loved by everyone. In this recipe, we have used which is made of Whole Wheat and no added sugar. To make it more nutritious, we have added the goodness of Walnuts and Sunflower Seeds which not only adds extra nutrition but also adds a crunch in this biscuit cake. While Sunflower Seeds are rich in B Complex Vitamin, Iron, Calcium, Potassium, Protein and Vitamin E, Walnuts are a rich source of antioxidants. You can have it as a snack in between your meals, pack it in your Office and your kids Lunch Box. You can also serve it along with your Evening Tea as a snack. Keep them ready and store in an airtight container and enjoy it whenever you are hungry.  Serve  along with for your evening snack or pack it along with and in your Lunch Box.  If you like this recipe, you can also try other that you pack in your Lunch Box:  4.959330144https://www.archanaskitchen.com/nutty-chocolate-high-fibre-biscuit-cake-recipe
हरे प्याज के पकोड़े रेसिपी - Spring Onion Pakoda Recipe कुरकुरे और स्वादिष्ट पकोड़े है जिन्हे डीप फ्राई किया जाता है. यह एक आसान रेसिपी है जिसे आप बारिश के दिनों में या सर्दियों के दिनों में बना सकते है. यह पकोड़े बनाने में आसान है और बहुत कम समय में बन जाते है. खाने में स्वादिष्ट और बनाने में आसान, इन पकोड़ो को जरूर बनाए।  को , इमली की चटनी और के साथ बारिश के दिनों में परोसे और अपने परिवार के साथ इसका आनंद उठाए।  अगर आपको यह पसंद है, तो आप यह भी बना सकते है 4.905982906https://www.archanaskitchen.com/spring-onion-pakoda-recipe-in-hindi
Vazhakkai Varuval Recipe- Raw Banana Roast Recipe Vazhakkai Varuval is a simple South Indian Style dry preparation. Vazhakkai, also known as Plantain or Raw Banana and is used extensively in the South Indian Cuisine. Vazhakkai Varuval can be made in different ways with different masalas according to you taste. We have made a flavourful, tasty Vazhakkai Varuval with everyday spices which are easily available in your pantry. Did you know: Although plantains belong to the same family as banana, they contain more potassium, vitamin A and B-complex vitamins than bananas which makes it a super food to help control heart rate and blood pressure, countering negative effects of sodium. They are also known to be diuretic and can help prevent kidney and bladder problems. Serve the Vazhakkai Varuval/ Raw Banana Roast Steamed Rice,  ,  , appalam, ghee and lemon pickle for a perfect south indian lunch. You might also like to try other raw banana recipes at your home and serve them to your family.4.916245329https://www.archanaskitchen.com/vazhakkai-varuval-south-indian-raw-banana-roast-recipe
Vegetarian Thukpa Recipe is a classic soup like dish from North Eastern Cuisine and also very popular in Leh Ladakh. This is a special edition recipe, that is adapted from celebrity Chef Saransh Goila best selling book. Watch the video of me in action along with Chef Saransh where we cook the Thukpa from his bestselling book "India On My Platter". Some classic vegetables which are added to the thukpa are radish, tomatoes, spring onions and spinach leaves. You can add other vegetables of your choice as well. Garlic added to the Thukpa also adds more flavour to the the broth. It is a great recipe to have when your feeling sick or want something to warm you up on a cold day.  Serve the  hot along with  for a relaxing Sunday Meal. If you are looking for Similar Recipes here are some:4.876422250https://www.archanaskitchen.com/vegetarian-thukpa-recipe-by-saransh-goila-india-on-my-platter
Manipuri Style Tan Ngang Recipe - Refined Flour/Maida Indian Puri Recipe is a Manipuri style Bread which is fried and made with refined maida flour and curd. The ingredients are mixed together to a smooth dough and then fried like a puri. Manipur is located near the eastern part India that shares the border with Burma. Manipur being one of the seven sister states, the cuisine hailing from Manipur is little different from the rest of north eastern areas. This puri is paired up with any kind of dry preparation as well as gravy dishes to be eaten along with. Serve the   along with  or any other curries like   for Sunday breakfast. If you are looking for more Indian Bread Recipes here are some: 4.935229068https://www.archanaskitchen.com/manipuri-style-tan-ngang-recipe-refined-flour-maida-indian-puri-recipe
Kerala Style Kappa Ishtoo Recipe -Tapioca Stew RecipeTapioca Stew or Kappa Ishtoo is a delicious tapioca curry, prepared using coconut milk, fresh tapioca root and flavored with whole crushed pepper, cinnamon, cardamom and cloves.  A very simple stew that is nutritious and rich in flavors, it has ingredients that are very minimal, yet which make great impact. Serve Kerala Style Kappa Ishtoo Recipe (Tapioca Stew Recipe) along with  and accompanied by sides of   (Okra Stir Fry) or  . If you are looking for more Kerala Recipes here are some: 4.865693431https://www.archanaskitchen.com/kappa-ishtoo-tapioca-stew
Bengali Luchi Recipe - Bengali Softa Maida Puffed PuriBengali Luchi Recipe is the first thing that pops up in one's mind when thinking about Bengali food. These fried puffed breads are made from all purpose flour gently deep fried and to be eaten with comforting aloo curries. Luchi are quintessentially Bengali and despite their clearly indulgent and low health quotient, they must be eaten. Save this for special festive breakfasts or when you’re entertaining guests over high tea. Serve Luchi with or with for a comfort Sunday brunch. Here are more Bengali recipes to try4.879734683https://www.archanaskitchen.com/bengali-luchi-recipe-traditional-bengali-style-fried-puffed-indian-bread
आम की लौंजी रेसिपी - Aam Ki Launji Recipe एक स्वाद से भरपूर साइड डिश है जिसमे आम का प्रयोग किया जाता है. इसमें मेथी के दाने के साथ साथ हींग, गुड़ और दूसरे मसालों का प्रयोग किया जाता है. आप इसे अपने खाने के साथ भी परोस सकते है या नाश्ते में पराठे के साथ परोस सकते है. आम की लौंजी को बनाकर आप स्टोर भी कर सकते है. इसे ज्यादातर उत्तर भारत के घर में बनाया जाता है. को और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह आम की रेसिपीज भी बना सकते है,4.897660819https://www.archanaskitchen.com/aam-ki-launji-pickle-recipe-sweet-spicy-mango-pickle-in-hindi
Aam Ki Launji Pickle Recipe - Sweet & Spicy Mango PickleThe Aam Ki Launji Pickle Recipe is a simple finger licking pickle made from fresh raw mangoes. The addition of methi seeds along with the hing, jaggery and other spices makes this dish stand out with perfection. It is a popular pickle recipe in Northern India and is a must try recipe when mangoes are in season. You can store this Aam Ki Launji in an airtight container in the fridge for months.  Serve the Aam Ki Launji Pickle Recipe with   and a cup of   for a complete weekday breakfast.  If you like this Aam Ki Launji Pickle Recipe, try more pickle recipes like4.888192268https://www.archanaskitchen.com/aam-ki-launji-pickle-recipe-sweet-spicy-amla-pickle
Sabudana Thalipeeth Recipe - Tapioca Pearl Spicy Flat BreadThe is a delicious Maharashtrian Gluten Free flatbread that is made from tapioca pearls and spiced with green chilies, potatoes and peanuts. The addition of potatoes to the recipe, makes it soft and acts as a binder for the thalipeeth. Also note that the turmeric powder is not added to the traditional recipe. Note: If you are unable to handle the Thalipeeth Dough, you can add 3 tablespoons of whole wheat flour. This will act as a binder and help you make your thalipeeth. It does not affect the taste of the dish. This recipe of Sabudana Thalipeeth is a no onion no garlic recipe and can be had for breakfast lunch or dinner. It is especially made in Indian households during navratri festivals. One of the best benefits of sabudana is its ability to cure general digestive ailments including constipation, indigestion, bloating and flatulence. It is loaded with calcium, iron, potassium, and vitamin K ,which are the key minerals that are responsible for healthy bone growth and development. It is also a powerhouse of energy and keeps the body cool. Other recipes that you can try are:4.842136855https://www.archanaskitchen.com/sabudana-thalipeeth-recipe-tapioca-pearl-spicy-flat-bread
Maharashtrian Ghavan Recipe - Rice Flour Crepes is a traditional breakfast recipe from Konkan region of Maharashtra. Traditionally, these are made out of brown rice flour, a pinch of salt, jeera and water to form this batter and immediately these are cooked out like dosas. But I have made it with regular rice flour as I didn’t find brown rice flour. Ghavan is similar to neer dosa Recipe from Mangalore the only difference is the variety of rice used. Ghavan is often served during festivals and is filled with coconut and jaggery to make a sweet recipe.  This recipe is good for breakfast and snack and is a quick dish to make.  Serve Maharashtrian Ghavan Recipe - Rice Flour Crepes with   or    or any other chutney of your choice along with a cup of  . If you like this recipe, you can also try other similar dosa recipes such as  4.893040771https://www.archanaskitchen.com/ghaavan-recipe-rice-flour-crepes
अंकुरित हरे मूंग और कच्चे आम का सलाद रेसिपी - Green Moong Sprouts, Raw Mango Salad Recipeएक दक्षिण भारतीय सलाद है जो बनाने में बहुत आसान है और आप इसे अपने खाने के साथ या स्नैक के लिए परोस सकते है. इसमें निम्बू का भी प्रयोग किया जाता है, जो इसका स्वाद और भी बढ़ाता है.  को , और के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, 4.942268041https://www.archanaskitchen.com/south-indian-style-green-moong-sprouts-raw-mango-salad-recipe-in-hindi
Chana Kanghou Recipe - Manipuri Style Kala Chana Sabzi is a dry sabzi made from black chickpeas. The cooking method in Manipuri is very simple and they use minimal spices to create a simple and humble dish. Manipur being one of the seven sister states, the cuisine hailing from Manipur is little different from the rest of north eastern areas. Their dishes usually prefer to use chilli peppers thus the result of it their dishes are very spicy. Serve the along with a and to make it a meal.  If you are looking for more here are some that you can try in your kitchen:4.877919321https://www.archanaskitchen.com/manipuri-style-chana-kanghou-recipe-kala-channa-dry-subzi-recipe
Manipuri Style Chak Angouba Recipe - Vegetable Pulao RecipeRice is a staple food in Manipur. To make Manipuri Style Chak Angouba Recipe - Vegetable Pulao Recipe black rice is preferred  more than the normal white rice. Using black rice changes the flavour profile of Manipuri Style Chak Angouba completely. Fresh homegrown vegetables are added to make this delicious fried rice.   You can use left over rice to make Manipuri Style Chak Angouba and since it is an easy dish to make you can make and pack this tasty fried rice into your office lunch boxes and kids lunch boxes.  Manipuris also prefer to use many herbs like chives for their everyday dish, this dish also consists of chives which is tossed along with the rice but we have not added in this recipe, but you can add them or spring onions instead in case if you do not have chives.  Serve the  - Vegetable Pulao Recipe along with  and  to finish your Sunday meal.  If you are looking for more here are some that you can make for your everyday meals:4.887733888https://www.archanaskitchen.com/manipuri-style-chak-angouba-recipe-vegetable-pulao-recipe
हरा धनिया पराठा रेसिपी - Hara Dhania Paratha Recipe एक सरल पराठा रेसिपी है जिसमे धनिये का प्रयोग किया जाता है. अगर आप अपनी सब्ज़ी के साथ रोटी नहीं बनाना चाहते, तो आप यह पराठा बना सकते है. को और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.894141829https://www.archanaskitchen.com/hara-dhania-paratha-recipe-coriander-paratha-in-hindi
Sweet Mint Lassi Recipe is a traditional yogurt drink that has its origin in Punjab, in the Northern part of India. is a variation of the ever popular sweet lassi. Mint leaves give a delicious flavor and a great refreshing taste to this drink. It is a refreshing drink and can prove to be a savior during hot summer afternoons. Quick to make you can even serve it as a thirst quencher to your guests.  Serve  along with  ,  and for a delicious Punjabi meal. If you like this recipe, you can also try other , that you can make with your meals:4.916893733https://www.archanaskitchen.com/sweet-mint-lassi
Pudina Lassi Recipe -Refreshing Pudina Lassi Recipe has tremendous refreshing & cooling effect on our body with unique digestive and health benefits. Mint Lassi is a great compliment to any meal, especially during summers. This Lassi is made in every household during summer days. Lassi is a healthful yogurt-based drink, popular throughout India. Especially in Punjab, no meal is completed without having a full glass of lassi. It is a simple recipe, no cooking required, just add the ingredients and churn it up until frothy and serve. Serve along with , and  on a hot summer day.  If you want to try, you can make these to for your meal:4.939004815https://www.archanaskitchen.com/refreshing-mint-lassi
Boondi Raita Recipe Spiced With Black Salt is a simple and popular yogurt based dish served as an accompaniment to biryani, pulav or tehari. The boondi raita is a regular part of the meal in any home in Eastern Uttar Pradesh. The special ingredient is the boondi, that is made from a paste of ground chickpea flour with a little turmeric, salt and chilli powder added to the paste, little drops of the paste are deep fried, added to beaten yogurt flavoured with black salt, powdered roasted cumin seeds.  Serve the Boondi Raita along with and for lunch or dinner.  If you like this recipe, you can also try other Raita recipes such as4.889029323https://www.archanaskitchen.com/boondi-raita-yogurt-spiced-with-black-salt-cumin-and-fried-chickpea-flour-droplets
Manipuri Style Alu Kangmet Recipe - Mashed Potato In Dry Red Chilliesis simply tossed mashed potatoes in roasted dry red chillies and salt. This dish has only three ingredients and is one of the everyday dishes of manipuris. This simple potato fry recipe can be packed into your office or kids lunch box along with a phulka and dal. You can adjust the spice level according to your taste. Manipur is located near the eastern part of India that shares the border with Burma. They mainly consume ingredients that are fresh and grown in their households. Since the vegetables are grown at home and the same is sold in their market, their cooking includes all seasonal vegetables only. Serve the along with which is the Manipuri Style Indian Puri or you can as well serve it with  and your choice of Dal. If you are looking for more , here are some that you can make for your everyday meals:4.798107256https://www.archanaskitchen.com/manipuri-style-alu-kangmet-recipe-mashed-potato-in-dry-red-chillies-recipe
रागी और ओट्स नाश्ते का बाउल रेसिपी - Crunchy Ragi And Oats Breakfast Bowl Recipe एक भरपूर नाश्ते की रेसिपी है जिसे आप अपने शाम के स्नैक के लिए भी परोस सकते है. इसमें शक्कर नहीं डाली जाती, इसलिए अगर आप कुछ ऐसा खाना चाहते हो जिसमे शक्कर न हो और सेहत से भरपूर हो, तो यह नाश्ते का बाउल जरूर बनाए।  को फ्राइड अंडा और ब्रेड टोस्ट के साथ सुबह के नाश्ते के लिए परोसे। 4.941653160https://www.archanaskitchen.com/crunchy-ragi-and-oats-breakfast-bowl-recipe-in-hindi
Jhunka Vadi Recipe - North Karnataka/Maharashtrian Speciality is a traditional dish from North karnataka and Maharashtra.Besan flour is mixed with some Indian masala, onions and tempered with mustard seeds and curry leaves. It is popularly known as Pitla and is deliciously healthy. It is also a very popular travel food snack due to its long shelf life. It is sometimes served as an accompaniment with chapati or jolada roti.  It can also be served as a tea time snack and since Jhunka Vadi Hardly takes any time to prepare it is a good recipe to make and serve when you have sudden guests at home.  Serve the Jhunka Vadi Recipe as a snack during your tea time with  . Here are few more recipes from Maharashtra which you will love. 4.879377432https://www.archanaskitchen.com/jhunka-vadi-recipe
Lauki Ke Gatte Recipe - Whole Wheat Bottle Gourd DumplingsThe goodness of Bottle gourd coupled with a few other spices makes or  an irresistible snack. It tastes great and can be packed in your lunch box too. Serve on its own or with for a light dinner meal. You can also serve it as a snack with If you like this recipe, you can also try other such as  4.816153363https://www.archanaskitchen.com/spicy-whole-wheat-bottle-gourd-dumplings-lauki-ke-gatte-recipe
Indo Chinese Crispy Chicken Chilli Recipe is a spicy dish which is prepared using chicken and spicy Chinese sauces. It makes a great party appetizers too. Toss in some veggies with sauce and your crispy spicy dish is a big hit among your family members. Serve i with  or  for a weekend dinner with your friends and family. If you like this recipe, you can also try similar recipes like  4.868259139https://www.archanaskitchen.com/indo-chinese-crispy-chicken-chilli-recipe
Paneer Matar Pulao Recipeis a quick nutritious rice dish flavoured with spices and paneer .  Basmati rice is cooked in ghee, with whole spices which lend their lovely flavours to this pulao. The star ingredient of the pulao is paneer which makes Paneer Matar Pulao delectable, adding to the nutritive value of the pulao.  Paneer Matar pulao can be made and served for a party and is a hit with kids and elders alike. It also makes a great dish to be packed into your Office Lunch boxes or your kids lunch boxes.  Serve Paneer Matar Pulao Recipe along with and   for a delicious weekday lunch.  If you like this recipe, you can also try other such as4.926312895https://www.archanaskitchen.com/paneer-pulao
Doodhi Na Muthiya Dhokla RecipeDoodhi na muthiya is classic Gujarati breakfast dish made from a combination of flours, bottle gourd and spices. You can also use left over rice to make these Muthia Dhoklas. Traditionally these muthias are pan fried after they are steamed, but in this recipe, I will only be adding the seasoning on the top to keep the health quotient up for this wholesome breakfast recipe. Serve the Doodhi Na Muthiya Dhokla as a tea time snack, for breakfast or even as a light dinner along with and . If you like dhoklas, try different types of dhokla like,4.824747475https://www.archanaskitchen.com/doodhi-na-muthiya
Gobi Biryani Recipe - Spiced Cauliflower RiceGobi Biryani is a delectable and simple recipe of the traditional Biryani. The Biryani is perhaps the most widely consumed rice preparation in the world with maybe a few subtle variations across borders. It is a dish made with rice and a kurma (mixture of meat, seafood, or vegetables cooked with spices and yoghurt in a thick sauce) arranged in layers, mixed together, or sometimes even cooked together. Serve Gobi Biryani along with for a simple and delicious lunch or dinner. If you like this recipe, you can also try other Rice recipes such as4.862540910https://www.archanaskitchen.com/gobi-biryani
Delicious Herbed Hasselback Potatoes RecipeHasselback Potatoes recipe is a super delicious appetizer that you can make for your parties. It is crispy on the outside and tender on the inside make it absolutely delicious! Pack it with herbs, butter and serve it as a side dish along with a soup like  and  for a weekend dinner. If you like recipes with potatoes, you must try some of these dishes4.897149644https://www.archanaskitchen.com/hasselback-potatoes
French Onion Soup RecipeThe French Onion Soup Recipe is a a perfect soup that makes a quick dinner when served along with crusty bread. Sometimes there is nothing better than a simple soup like this classic French Onion Soup to satisfy the soul. A soup that is easy to make, with familiar flavours but is presented differently, that warms you from the inside on a cold day. I like such hands-free and no fuss meals. They are easy to make, taste great and leave you feeling full and happy! Serve French Onion Soup Recipe with   and   for dinner. If you like this recipe, you might also like4.866526316https://www.archanaskitchen.com/creamy-onion-soup
Pavakka Theeyal Recipe - Bitter Gourd In A Roasted Coconut GravyThe is an authentic dish from Kerala where the bitter gourd is cooked along with roasted coconut, tamarind and condiments. The theeyal can be prepared with a host of vegetables like pearl onions, eggplant, yam, drumstick, snake gourd, long beans, raw cashew, bitter gourd and many others. Pavakkai Theeyal Recipe (Bitter Gourd in a Roasted Coconut Gravy) is a 'must-have' in most Kerala homes and this Theeyal also holds great importance in the traditionally prepared Sadya, a typical Kerala meal which is most often eaten on banana leaves and served up on special occasions. Serve  along with , , and for a delicious weekday meal. If you like  this recipe, you can also try other Theeyal Recipes such as4.922382671https://www.archanaskitchen.com/paavakka-theeyal-bitter-gourd-in-a-roasted-coconut-gravy
Kerala Style Ragi Puttu Recipe - Healthy Diabetic Friendly RecipeKerala Style Ragi Puttu Recipe are piping hot steamed rice cakes with coconut and usually paired with a gorgeous   or  . Puttu is made from rice flour combined with coconut and salt and steamed in a special Puttu Maker. This recipe has a twist to the original recipe, with the addition of ragi making it nutritious. Serve the Ragi Puttu along with for a healthy indian diabetic friendly meal or along with jaggery and bananas for a super delicious breakfast. If you like the , here are more similar to try4.877718735https://www.archanaskitchen.com/puttu-steamed-rice-cakes-kerala-style
Hesaru Bele Southekayi Kosambari Recipe - Cucumber Kosambari is common to every Kannadiga family's kitchen. Made with fresh cucumber, yellow moong dal and grated coconut this dish has freshness and health written all over it. Lemon Juice is added and give a slight tangy note to the kosambari. A tempering of curry leaves, hing and green chillies lifts this dish up giving it a nice South Indian flavour.  This kosambari gives a very festive feel as it is compulsorily made during the festivals. One can also have it as an evening snack accompanied with filter coffee. A healthy dish to feed your family when they are back home after a tiring day. Serve along with hot during your tea time break or even along with a festive meal of  ,  ,   and  . If you like this recipe, you can also try other for your everyday meals:4.913195378https://www.archanaskitchen.com/hesaru-bele-southekayi-kosambari-recipe
Peanut Butter Oats & Banana Smoothie Recipe is a wholesome, nutritious and quick smoothie that you can serve for your kids when they are back from school, play or in the midst of busy school work. It can be given  given to kids during exam time to keep them healthy and sharp. All you need to make this smoothie is some peanut butter, bananas, oat and dates and your smoothie will be ready in minutes. If your rushed for time then having a wholesome smoothie like this one is the way to go. You can serve  recipe for breakfast with   . If you like this recipe, you can also try other smoothie recipes like4.856430708https://www.archanaskitchen.com/peanut-butter-oats-and-banana-milk-shake
Spinach, Apple and Carrot Smoothie Recipe gives you the essential vitamins and minerals of carrots and spinach. Mildly flavoured with a hint of mint and ginger, you also get a dose of antioxidants from the flaxseeds. Add a good helping of ice cubes and it makes a refreshing afternoon energiser on a hot summer day. Did you know: The benefits of occasionally consuming raw spinach to balance out the nutrient requirements otherwise lost in cooked spinach are many, and this juice is a good way to include raw greens into your diet once every 7-10 days.  Serve  in breakfast along with and Toast. If you like this recipe, you can also try other Smoothie recipes such as4.880101478https://www.archanaskitchen.com/spinach-apple-and-carrot-juice-smoothie
Moong Sprouts Usal Recipe is a very popular Maharashtrian dish. Usal is traditionally prepared using matki or moth beans. But here is a quick, simple and delicious dish with moong sprouts that is equally delicious. This dish can be savored as a snack or as a salad along with a main course meal. You can make it into a chaat dish by adding in some papdi and chutneys to make it crispy and tangy.  Moong Sprouts are low in calories, have good amount of fiber and B vitamins, and deliver a boost of vitamins C and K.  Serve  along with a meal of   and  . If you like this recipe, here are more similar recipes,4.903559127https://www.archanaskitchen.com/moong-sprouts-usal-recipe
Pudina Mushroom And Soya Biryani Recipe is a delicious one pot biryani recipe, made by putting together mushrooms along with soya chunks seasoned with whole spices and pudina leaves, along with rice, making it a delectable rice dish.   Serve along with and for a weeknight dinner. If you like this you can also try other such as4.917491749https://www.archanaskitchen.com/minty-mushroom-and-soya-biryani-recipe
Achari Paneer Recipe -Spicy Pickled Paneer GravyPaneer is one of those food items which is loved by almost everyone. You will find many Paneer dishes are on the menu of every North Indian Restaurants and one of them is Achari Paneer. This dish is made with Paneer and it is cooked with pickled Onion and Tomato gravy. It is easy to prepare and tastes delicious. The pickle is ground with onions and other ingredients and this gives you a even flavourful curry.  You can make paneer at home by following   and replace store bought paneer. Serve Achari Paneer with or  , and for a weekend lunch. If you like this recipe, you can also try other Paneer Recipes such as  4.885893980https://www.archanaskitchen.com/achari-paneer-recipe-spicy-pickled-paneer-gravy
Kakdi Chi Koshimbir Recipe - Maharashtrian Style Cucumber Salad is a refreshing cucumber salad which has an unique flavour with the tadka added to it. It has a crunchy texture due to the addition of grated coconut and roasted crushed peanuts. It is made in almost all the Maharashtrian households during Summer. Since it has all the ingredients usually consumed during the fasts, you can even include it in your Navratri fasting diet. Koshimbir is nothing but salad in Marathi. The traditional Maharashtrian thali consists of any one form fresh salad as an accompaniment.  , as we all know is an amazing source to flush out toxins from the body also to cool it down during summers and are diabetic friendly given their high fibre, low carb composition. Serve the  along with   and   for a simple Maharashtrian meal.  If you like this recipe, check here for more similar recipes4.905753271https://www.archanaskitchen.com/kakdi-chi-koshimbir-recipe-maharashtrian-style-cucumber-salad
Grilled Stuffed Mushrooms Recipe With Onion Parmesan & Herbs is made with one of the most versatile ingredients- Mushrooms. Mushrooms find their way on the food table as snack, appetizer, side dish or main course. Button mushrooms are available easily is grocery stores and hence I have used these button mushrooms in this recipe. You can also make the same recipe with portobello mushrooms. Grilled Stuffed Mushrooms Recipe is a mouthwatering appetizer made from nutritious mushrooms thats deliciously stuffed with onions, cilantro and spiced cheese. This Grilled Stuffed Mushrooms Recipe With Onion Parmesan & Herbs is all set to grab the attention when you serve it for starters during house parties. With crusty bread on side, this can made a fine evening snack as well. Serve  along side   and   for a complete meal.  Here are a few more variant recipes that you can also do with mushrooms4.857580398https://www.archanaskitchen.com/grilled-stuffed-mushrooms-recipe-with-onion-parmesan-herbs
South Indian Style Green Moong Sprouts, Raw Mango Salad Recipe is a salad dressed in a South Indian tadka with the juice of lemon. It is easy to make and can be served as a side dish or you can even have it on its own for a light dinner or as a snack.  Feel free to add any vegetable of your choice like cucumbers, capsicum or bell pepper, onions, beetroot etc.Instead of chopping, carrots and mango can be grated and added as well. Did you know: Moong Sprouts are a high source of nutrients including: manganese, potassium, magnesium, folate, copper, zinc and various B vitamins. They are considered a great food for weight loss as they are filling as well as high in protein and dietary fiber making them great for people with type 2 diabetes. Serve this delicious   with  ,   and   for a simple healthy meal. If you like this recipe, you can also try other such as4.878897752https://www.archanaskitchen.com/south-indian-style-green-moong-sprouts-raw-mango-corn-salad-recipe
Burani Raita Recipe - Garlic Based Yogurt is a creamy raita from the Hyderabadi cuisine, which is very easy and quick to prepare and pairs perfectly with spicy biryanis. This raita is not only refreshing but is packed with the flavours too. This raita has hints of garlic and roasted cumin powder. Not only spicy biryanis, you can also have Burani raita along with kebabs, vegetables curries and phulkas. Serve  along with   and   for a delicious weekend lunch. If you like this, you can also try  4.907249375https://www.archanaskitchen.com/burani-raita-recipe-garlic-based-yogurt
Thattai Recipe (Crispy South Indian Savory Crackers)Thattai Recipe is a delicious and easy to make crispy South Indian Savory Crackers. They are an irresistible south Indian savory snack that are an integral part of most south indian festivals especially Gokulashtami. You can even make these and serve then as tea time snack when you have friends over or just for yourself too. Here are more snack recipes to try4.829662261https://www.archanaskitchen.com/thattai-crispy-south-indian-savory-crackers
Mint And Pomegranate Raita Recipe is a delicious combination of mint, coriander and pomegranate pearls with the cool, refreshing quality of yogurt. The freshness of mint and coriander definitely make this raita a summer favorite packed with the curry. Pomegranate is rich in antioxidants (chemicals that inhibit the activity of cancer-causing chemicals called free radicals) and phytochemicals (naturally occurring chemicals that are known to have anti-inflammatory and pain-relieving properties). Apart from the obvious benefits like fruit fibres and natural sugars, it also is a good source of vitamin C, vitamin B complex, folates, pyridoxine and vitamin K, and minerals like calcium, copper, potassium, and manganese. The direct health benefits of these range from small things like building immunity to crucial, larger potential like fighting heart disease and some kinds of cancer. It is a single fruit that is loaded with a variety of nutrients and compounds known to have a wide range of benefits. Serve  along with   or  .4.908749329https://www.archanaskitchen.com/mint-and-pomegranate-raita-recipe
Besan Bread Toast Recipe On Tawa - Vegetarian French ToastBesan Bread Toast is an lip smacking recipe which can be prepared pretty quick and makes a great version of the vegetarian French Toast. If you run out of vegetables for the sandwich filling, this is a wonderful recipe to make since is easily available in the pantry. In this recipe, the besan is combined along with onions, green chillies, tomatoes and besan and the bread is dipped in this besan mixture and pan cooked just like a French Toast. Give this delicious and simple Vegetarian French Roast Recipe a try. This Besan Bread Toast makes a great Indian breakfast, that you can serve along with . and sliced bananas. The Besan Bread Toast makes a great evening snack for kids along with a glass for If you are looking for more bread toast recipes for breakfast, here are a few that you might enjoy4.809147609https://www.archanaskitchen.com/besan-bread-toast-recipe
Beetroot And Tofu Patty Recipe Beetroot And Tofu Patty Recipe is a simple, wholesome and nutritious recipe, that is packed with cooked beets, potatoes, tofu and flavored with green chillies and chaat masala. The potatoes help in binding the patty and are a good source of carbohydrates. Tofu is rich in protein and the beets are rich in vitamins and minerals. The addition of tofu brings in the right texture and taste to this patty or cutlet making it a perfect party snack. It also make a great school snack box for kids. You may also like other Pattie's recipe, try them at home and enjoy with your family.4.755474453https://www.archanaskitchen.com/beetroot-tofu-patties-recipe-cutlets
Pineapple Banana & Oat Smoothie Recipe is a delicious drink that gives instant energy and is wholesome, nutritious and filling. You can blend the Pineapple Smoothie with either coconut milk or yogurt; it tastes delicious both ways. The addition of banana and oats to the pineapple smoothie makes it richer and creamier and adds to the fiber. The tropical flavors of pineapple and banana go very well together and it is liked by all especially kids. This recipe is filling and makes a great after school snack for your kids.  Serve  along with a   or   as an afterschool snack. If you like this recipe, try more recipes like4.909350057https://www.archanaskitchen.com/pineapple-smoothie-recipe
दही के कबाब रेसिपी - Dahi Ke Kebab Recipe एक स्वादिष्ट स्नैक है जिसे आप अपने पार्टीज के लिए परोस सकते है. इसमें दही का प्रयोग किया जाता है जिसे काला नमक और चाट मसाला से फ्लेवर किया जाता है. यह बहुत ही स्वादिष्ठ होने के साथ साथ सेहतमंद भी है. को और के साथ शाम के स्नैक के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.927360775https://www.archanaskitchen.com/dahi-ke-kebab-yogurt-curd-fritters-non-fried-in-hindi
Vegetable Oats Upma Recipe The Vegetable Oats Upma Recipe can be a quick and delicious breakfast or a dinner that can be made in a jiffy. Oats made interesting with the addition of vegetables and simple tadka, lending great flavour to the upma.  Serve Vegetable Oats Upma along with   for a healthy breakfast.  Here are few more South Indian Breakfast recipes to try4.874127617https://www.archanaskitchen.com/vegetable-oats-upma
Pistachio Cranberry Cookie RecipeIf there ever was a Desert Island Cookie List, these Pistachio-Cranberry jewels would certainly feature in it. The crunch of the pistachios along with the tart cranberries make this cookie utterly delicious. Serve Pistachio Cranberry Cookie along with hot for your tea time break.  If you like this recipe, you can also try other Cookie recipes such as4.930693069https://www.archanaskitchen.com/pistachio-cranberry-cookies
Green Moong Dal Khichdi RecipeThe Moong dal khichdi is a very traditional Indian comfort food that can be had at any time of the year. The combination of carbohydrates and protein along with spices makes this Khichdi light on the stomach. All you need to do is to serve it with a vegetable like or even a making your weeknight dinners simple and healthy. Here are more Khichdi recipes that you might like to try4.894546836https://www.archanaskitchen.com/mugachi-khichdi-moong-dal-khichdi
French Gâteaux Recipe (Layered Fruit and Cream Cake)The French Gâteaux Recipe is an elaborate preparation of a fruit and cream layer cake; but beats hands down on many cakes that you would buy from a store. This Gâteaux is a delicious creamy cake that is layered with fresh fruits and cream cheese. The juices from the fruits makes this cake soft, spongy and perfect for a birthday party or even just a party. Here are more cake recipes to try4.795291480https://www.archanaskitchen.com/eggless-birthday-fruit-and-cream-cheese-cake
Indian Spicy Masala Cookie Recipe (Khara Biscuit)If you like baking cookies, then you must try some of our favorite recipes4.816965956https://www.archanaskitchen.com/indian-spicy-masala-cookie-recipe-khara-biscuit
Masala Sandwich Recipe With Rocket LeavesThe Masala Sandwich with Rocket Leaves are a wholesome, scrumptious yet healthy breakfast idea especially for the weekends, when you have time in your hands. It is made from paneer, combined along with potatoes and pav bhaji masala, giving it the Mumbai style street food touch. Masala Sandwich filled with vegetables is a found in almost every street of Mumbai and is now popular across India as well. In this recipe rocket leaves are added to add more freshness to the sandwiches. You can skip adding the leaves if you do not find rocket leaves and make the sandwiches without the leaves as well.  Serve the  Masala Sandwich Recipe With Rocket Leaves as a special weekend breakfast for your friends and family, along with or . You can use a regular french loaf bread or a homemade rye bread for this sandwich. If you like the recipe, try more recipes like4.886238532https://www.archanaskitchen.com/masala-sandwich-recipe-with-rocket-leaves
Quick Creamy Pea Soup RecipeThe Quick Pea Soup Recipe is absolutely simple and quick to make and delicious soup to make. Made from freshly steamed peas, some olive oil, black pepper and cream makes this nutritious and wholesome too. The soup can be savoured any time of the year and I find it particularly handy especially on hectic days when I want to have a quick dinner with a soup and bread. Serve the quick pea soup along and a  for Dinner. If you liked this soup recipe, here are more soups you can also try4.785365854https://www.archanaskitchen.com/quick-pea-soup
Sabudana Kheer Recipe - Tapioca Pearl Milk PuddingIf you like this recipe, here are some more that you can make for festivals and special occasions:4.872210223https://www.archanaskitchen.com/sabudana-kheer-tapioca-pearl-milk-pudding
Avocado Paratha RecipeAvocado Paratha Recipe is a quick to make flat bread, that makes a wholesome and delicious breakfast. The creaminess of the Avocado in the paratha is keeps the paratha soft and yet crispy from the outside. You can serve it for breakfast, a quick weeknight dinner or even pack it into a kids lunch box. Avocado is a pear-shaped fruit with a large seed in it. It has become very popular in Indian kitchens these days. It is rich in Minerals & Vitamins like Vitamin K, Vitamin C, Vitamin E, Potassium and Folate. It also contains small amounts of Magnesium, Manganese, Copper, Iron, Zinc, Phosphorous, Vitamin A, B1, B2 and B3. Avocado helps to lower blood pressure, and is a heart healthy food.  Serve Avocado Paratha with   and   for a wholesome breakfast.  Here are more Paratha recipes to try 4.842716320https://www.archanaskitchen.com/avocado-paratha
Watermelon Raspberry Lemonade RecipeThe Watermelon Raspberry Lemonade is a recipe that includes the fruity delight of watermelon and raspberry with tangy lemons. This drink is perfect for the hot summers when watermelons are in plenty. If you do not get fresh raspberries, try substituting it with frozen ones or any other citrus fruit of your choice. Serve Watermelon Raspberry Lemonade Recipe alongside appetizers like   or   at your next tea party.  If you like this recipe, try more recipes like4.925356751https://www.archanaskitchen.com/watermelon-raspberry-lemonade
Healthy Aloo Chaat Dilli Style Recipe -Spicy & Tangy Potato Stir Fry The Dilli Styled Baked Aloo Chaat recipe is a healthy version of the classic Delhi Street Food where the aloo is fried. Delhi is famous for all kinds of food, specially chaat, papdi, tikki and gol gappas ( pani puri's). Among this list is one of my favorite dishes - the delicious Delhi Aloo Chaat. I love the use of   and  in this chaat. I try and make my chaat almost similar to the delhi chaat but the only difference is that I bake or boil the aloo (potatoes) instead of deep-frying them.  Serve the healthy version of the Dilli style aloo chaat recipe that is packed with flavors and taste as a Tea time snack or an appetizer for dinner parties. Other Chaat recipes that you might like:4.809486166https://www.archanaskitchen.com/dilli-styled-baked-aloo-chaat-spiced-baked-potatoes
Sooji Upma Recipe With CoconutThis Sooji Upma Recipe with Coconut makes a delicious a hot and savory breakfast dish. It is traditionally prepared with with rava also known as sooji or semolina and topped with a generous amount of coconut to add to the taste. Serve Karnataka Style Sooji Upma Recipe With Coconut with   or curds with   and also pair it with   for a traditional breakfast. If you like this recipe, you might also love breakfast recipes like4.698385886https://www.archanaskitchen.com/karnataka-style-upma-with-coconut
Vegetarian Wrap With Olives And Cottage Cheese -Paneer RollThe Vegetarian Wrap with Olives and Cottage Cheese is a delicious wrap that has a blend of salad ingredients and cottage cheese also known as paneer that adds to proteins make a nutritious weeknight dinner. The addition of olives and dijon mustard gives this wrap a punch and flavor. Wraps are known as rolls or frankies in India and are a popular kind of street food as well. Serve the Vegetarian Wrap with Olives and Cottage Cheese as an evening snack for kids with  or pack into lunch boxes, take them along for a picnic or even have them for a weeknight dinner. Perhaps common knowledge by now about paneer is a good source of protein especially for vegetarians who do not get their intake from meat products. 100g of paneer yields about 18g of protein which is good for people who weight train as they need protein for muscle building and repair. Cottage cheese contains all the essential amino acids needed for it to qualify as a complete protein. Eat cottage cheese, and you'll boost your intake of calcium and selenium. A single serving of either full-fat or low-fat cottage cheese provides all the selenium you need in a day. This selenium fights the aging process due to its antioxidant function, and it also supports immune system function. In addition, cottage cheese contains calcium, an important component of healthy bone tissue. If you like this recipe, here are a few more wrap recipes to try,4.920426579https://www.archanaskitchen.com/cottage-cheese-wrap-paneer-roll
Kumbalakai Majjige Huli Recipe- Ash Gourd Buttermilk CurryKumbalakai Majjige Huli Recipe is a traditional South Indian recipe, a must for functions and festivals. It is a tangy curry made from buttermilk and coconut. This curry is usually made with water based vegetables like Bengaluru cucumber, white pumpkin, squash or snake guard. Okra is also a great vegetable that goes well in Majjige Huli. It is an authentic Karnataka recipe and you can find similar recipes across the south of India. Some make this recipe spicy and some make it less spicy with fewer ingredients. Serve Kumbalakai Majjige Huli Recipe Recipe with ,  ,   and . Explore more recipes with buttermilk here4.906800051https://www.archanaskitchen.com/kumbalakai-majjige-huli-recipe-ash-gourd-buttermilk-curry
Khara Avalakki Recipe (Karnataka Style Poha)Khara Avalakki Recipe (Karnataka Style Poha) is very popularly made for breakfast or a evening tiffin in Karnataka. It is a quick snack made from beaten rice that is spiced and flavored with coconut and an aromatic seasoning. Serve the Khara Avalakki along with a  or simply as it is along with a strong filter coffee.  If you like this breakfast recipe, you can also make other breakfasts like4.828177413https://www.archanaskitchen.com/khara-avalakki-karnataka-style-poha
पालक तौव्वे रेसिपी - Palak Tovve Recipe जिसे पालक दाल भी कहा जाता है, एक स्वादिष्ट और सरल दाल रेसिपी है जिसमे पालक भी डाला जाता है. यह स्वादिष्ट तो है ही साथ में पोषण से भरपूर भी है. आप इसे अपने लंच बॉक्स में भी पैक कर सकते है.  को चावल, और पापड़ के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,  4.895104895https://www.archanaskitchen.com/palak-tovve-or-palak-dal-recipe-spinach-and-lentil-curry-in-hindi
Homemade Mango Ice Cream RecipeThe Homemade Mango Ice cream Recipe is a simple quick and delicious ice cream that you can make at home, with fresh natural ingredients. When you make ice creams at home, you know what goes into the ice cream and makes it extra special for your family and friends. Serve the homemade mango ice cream for parties and your friends are sure to love this delight. Though you can just devour this ice cream anytime as a dessert, you can serve Homemade Mango Ice Cream Recipe with   for a gathering during tea time. If you like this recipe, here are more ice cream recipes to make in your own kitchen4.854357099https://www.archanaskitchen.com/mango-ice-cream-with-nutella
सोया पालक करी रेसिपी - Soya And Spinach Curry Recipe में सोया को पालक की ग्रेवी में पकाया जाता है. पालक पनीर हर घर में बनाया जाता है और सब इसे पसंद भी करते है, इस सब्ज़ी में हमने पनीर की जगह सोया का प्रयोग किया है. सोया में प्रोटीन की मात्रा अधिक होती है इसलिए इसे रोज के खाने के लिए बनाना चाहिए।  को तवा पराठा, और सात्विक गाजर स्प्राउट्स सलाद के साथ दिन के खाने के लिए परोसे। आप अपने रोज के खाने के लिए यह सब्जिआ भी बना सकते है,4.934333959https://www.archanaskitchen.com/green-soya-and-spinach-curry-recipe-in-hindi
Pudina Rice RecipeThe Pudina Rice Recipe also known as Mint Pulao is a refreshing dish made from mint leaves. The Pudina Rice is among the all-time favorites dishes of my kids and makes its way into the lunch box with ease along with bowl of yogurt. The addition of pudina makes this rice dish nutritious as well. Serve Pudina Rice along with  or   and   for your lunch or you can also pack it in your lunch box. If you like this recipe, you can also try other Rice recipes such as4.863028953https://www.archanaskitchen.com/pudina-rice-recipe
मसाला छास रेसिपी - Masala Chaas Recipe को राजस्थानी दाल बाटी चूरमा और मिर्ची के छुँदे के साथ दिन के खाने के लिए परोसे। आप इसे दिन में खाने के बाद भी पी सकते है. 4.981412639https://www.archanaskitchen.com/masala-chaas-recipe-indian-spiced-buttermilk-in-hindi
Masala Chaas Recipe - Indian Spiced ButtermilkIf you like this recipe, you can also try other B that you can include in your meal:4.842149929https://www.archanaskitchen.com/masala-chaas-flavored-buttermilk
Samosas with Spinach & Cottage Cheese FillingThe Samosas with Spinach & Cottage Cheese Filling recipe is a delicious snack that can be served as a tea time snack along with some ginger chai or as an appetizers for your parties. Serve it along with a Green Mint Chutney and Date Tamarind Chutney as dips to go along with these samosas. Here are more snack recipes to try4.745109321https://www.archanaskitchen.com/vegetable-samosas-with-spinach-crust
Avalakki Bisi Bele Bhat RecipeAvalakki Bisi Bele Bhat is a super simple recipe of making the classic south indian dish using aval, also known as poha or beaten rice. The Avalakki Bisi Bele Bhat is a wholesome, hearty & delicious recipe that has the goodness of all the vegetables and lentils along with the good carbs combined into one dish. Serve Avalakki Bisi Bele Bhat along with and some Namkeen for a light and tasty weekday lunch or dinner. If you like this recipe, you can also try other Rice recipes such as4.881045025https://www.archanaskitchen.com/avalakki-bisi-bele-bhaat
Karnataka Style Guliappa Recipe (Gundponglu/Paniyaram/Paddu)Guliappa also known as Gundponglu or Paniyaram or Paddu is a delicious breakfast dish that is made from the dosa batter. If you are tired of having just dosa's, this is a great dish to bring flavors and textures. They are bite sized and make a great snack box for children as well. Serve Karnataka Style Guliappa Recipe (Gundponglu/Paniyaram/Paddu) with   or   for breakfast on evening snack with tea. If you like this recipe, take a look at more Karnataka style recipes that you can also try4.874018222https://www.archanaskitchen.com/guliappa-gundponglu-paniyaram-paddu
Bengali Bhog Khichuri Recipe - Bengali Khichdi Using Electric Pressure Cooker“Bengali Bhog Khichuri” is a traditional version of Khichdi which basically is a mixture of rice and pulses cooked together. This particular recipe is a popular Bengali cuisine which is often made during pooja or special occasions and offered as Prasadam to Maa Durga. The specialty of this Khichdi is the rice used in it. It’s special rice which is known as “Gobindo bhog” and is jam packed with fragrance. In case you don’t have this rice available with you, any choice of rice should be fine. Another specialty of this Khichdi is that there is no use of onion or garlic in it. You can add various vegetables such as potatoes, cauliflower, green peas, carrots, etc or just keep it simple as in this recipe.  Serve the Bengali Bhog Khichuri hot along with papad,   and   for a weeknight dinner. If you like this recipe, you can also try other Rice recipes such as4.702052092https://www.archanaskitchen.com/bengali-bhog-khichuri-bengali-khichdi
Carrot Badam Kheer Recipe - Carrot Almond Milk Pudding is a delicious milk pudding that can be had either warm or cold. The addition of milk, carrots and dates makes this kheer very nutritious and wholesome too. It is extremely simple to make, and with no added sugars, it is delicious and healthy too. Make it for a festive occasion or even for a nutritious treat post a weekend meal. Serve  after your delicious festive meal of , , and . If you like this recipe, you can also try other that you can make during festivals:4.863739249https://www.archanaskitchen.com/carrot-kheer-carrot-milk-pudding
Sweet and Sour Vegetable Recipe with Tofu & Brown Rice is a delicious combination of tofu, vegetables in a sweet and sour sauce that makes a wholesome weeknight dinner. The best part about the recipe is the simple ingredients and can be made under 30 minutes. The sauce is comprised mainly of everyday ingredients and is extremely easy to make.  Serve the Sweet and Sour Vegetable Recipe with Tofu & Brown Rice along with  . If you like this recipe, try more recipes like4.926605505https://www.archanaskitchen.com/sweet-and-sour-tofu-with-vegetables
Nellikai Chitranna Recipe - Gooseberry-Amla Rice RecipeNellikai Chitranna Recipe is a super easy and delectable dish that is loaded with the goodness of gooseberries also known as amla.  The sourness of the gooseberries along with chillies, peanuts, sesame oil when mixed along with rice, makes it a perfect one dish that can be packed into a lunch box along with buttermilk and papads.   Serve Nellikai Chitranna along with during festivals or for a weekday dinner. If you like this recipe, you can also try other Rice recipes such as4.878529468https://www.archanaskitchen.com/nellikai-chitranna
Idli Upma Recipe Idli Upma Recipe is one of the easiest breakfast dishes that you can prepare from leftover idlis in your kitchen. You can add vegetables like carrot, tomato, peas or cabbage. A little bit of idli milagai podi mixed with this upma can make it extra delicious! Serve the delicious Idli Upma along with   and   and top of this breakfast  .  If you are looking for more breakfast recipes here are some : 4.829450915https://www.archanaskitchen.com/idli-upma-savory-steamed-rice-and-lentil-cake-crumble
Pisarna Manga Recipe -Instant Raw Mango Pickle is an instant raw mango pickle that is easy to make using very few ingredients. It is a must try recipe when mangoes are in season. You can make this Instant pickle with any kind of raw mango. In India every state has their own version of mango pickle. Few tips to keep in mind when making  mango pickle is that use a firm raw mango when making the pickle. Wash the mango nicely and dry it well before making the pickle. Also when handling pickles make sure you always use a dry and clean spoon. This ensures that your Mango pickle stays fresh for longer.  In this recipe of instant mango pickle everyday spices like red chilli powder and turmeric powder is used along with Methi and Hing which give a delectable flavour to this mango pickle.  Serve  with dals, parathas, rice and just about anything that needs an accompaniment. Here are a few more instant pickles that can be useful when needed4.894144144https://www.archanaskitchen.com/pisarna-manga-instant-raw-mango-pickle
Godhuma Dosa Recipe - Instant Whole Wheat Flour Dosa RecipeGodhuma Dosa Recipe is a nutritious instant dosa made with whole wheat flour, that is very quick to make and healthy to eat. The addition of black pepper, onions, green chillies, makes this instant Godhuma dosa extra delicious and wholesome as well. On the days when you don't too many ingredients to cook with, Gothumai Dosai can come to your rescue to simplify things in your kitchen.  Serve the Godhuma Dosa Recipe along with   and   for breakfast. If you like this Godhuma Dosa Recipe, here are a few more to try4.863687783https://www.archanaskitchen.com/gothumai-dosa
Lauki Raita Recipe - Grated Bottle Gourd Yogurt Salad is a healthy recipe made from grated bottle gourd. Bottle gourd also known as dhoodi or lauki is very healthy when eaten raw and has a lot of nutritional properties that is good for the immune system.Lauki raita is one accompaniment that you should make during summers to help keep you and your family healthy. Lauki has a good water content and so this vegetable helps in reducing excessive body heat. It is also easily digestible by the body. The Lauki Raita makes a perfect accompaniment to be served along with Parathas and Theplas. A lot of times I have the lauki raita as a salad meal for lunch. Serve Lauki Raita along with a meal of  ,  and  . If you like this recipe, you can also try other such as4.891841665https://www.archanaskitchen.com/lauki-raita-grated-bottle-gourd-yogurt-salad
Nei Appam / Unniyappam Recipe - Coconut Banana FrittersThe Nei Appam also known as Unniyappam is a traditional festival sweet that is made for festivals like Karthigai Deepam and also many other festivals in Kerala. This crispy appam or fritter is a famous Palakkad sweet made with bananas and rice flour batter, that is a favorite among children. Serve the Kerala Style Nei Appam / Unniyappam Recipe as a Tea time snack or even as a school snack box for kids. If you are looking for more Kerala Recipes here are some : 4.908500271https://www.archanaskitchen.com/nei-appam-recipe-coconut-banana-fritters
Crispy Palak Pakora Recipe - Made In Kuzhi Paniyaram Pan  is a delicious tea time snack recipe made of spinach, spices and gram flour. In this recipe, the pakoras are not deep fried but made in a kuzhi paniyaram pan using just enough oil to make the pakoras crisp and delicious. A generously sprinkle of chaat masala on the top once the pakoras are fried makes it absolutely delicious. Spinach is an excellent source of vitamin K, vitamin A (in the form of carotenoids), manganese, folate, magnesium, iron, copper, vitamin B2, vitamin B6, vitamin E, calcium, potassium, and vitamin C. It is a very good source of dietary fiber, phosphorus, vitamin B1 and zinc, Serve the with   and   for a tea time snack during monsoons. If you love you must try some of our favorites  4.919732917https://www.archanaskitchen.com/palak-pakora-recipe-made-in-kuzhi-paniyaram-pan
भिंडी टमाटर सब्ज़ी रेसिपी - Bhindi Tomato Sabzi Recipe एक आसान रेसिपी है जिसमे पंच फोरन मसाले का प्रयोग किया जाता है. पंच फोरन मसाले को बनाने के लिए 5 अलग अलग खड़े मसाले का प्रयोग किया जाता है जिसका उत्तर भारत में प्रयोग किया जाता है. पंच फोरन में रधुनि के बीज, मेथी के दाने, कलोंजी, सौंफ और जीरा का प्रयोग किया जाता है.  को , चावल और पापड़ के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.876854599https://www.archanaskitchen.com/bhindi-tomato-sabzi-with-panch-phoran-masala-in-hindi
Green Moong Dal Paratha Recipe - Stuffed Lentil FlatbreadThe recipe a healthy and delicious flat bread that is stuffed with a flavourful cooked green moong dal, onion, green chillies, ginger and coriander leaves filling. It is minimally spiced with cumin powder and coriander powder which lends a great taste to the moong dal stuffing .The Moong Dal Paratha is a perfect way to add the proteins to your diet. Have it for dinner or a sunday brunch and enjoy the goodness of the lentils with your family. Did you know: Most pulses have a low glycemic index. Have a bowl of chana dal, moong dal, rajma or kabuli chana with vegetables as a meal by itself. It helps keep blood sugar in control. Eat frequent meals every three to four hours to prevent fluctuations in blood sugar. Serve along with and make it a complete meal. If you like this recipe, try our other favorite paratha recipes like4.841451292https://www.archanaskitchen.com/green-moong-dal-paratha-stuffed-lentil-flat-bread
Whole Wheat Spinach Paratha Recipe is a healthy paratha which is perfect to serve for your weekday breakfast or dinners. It is simple recipe to make and since palak is usually available throughout the year you can make it anytime. To make the parathas spinach is pureed along with coriander, garlic and chilies and then mixed with whole wheat. Spinach is well known for its nutritional qualities and is rich in Iron content. It is also an excellent source of Vitamin K, Vitamin A, Manganese, Magnesium and many other minerals. Whole Wheat Spinach Paratha is the best way to feed your kids palak in a delicious way and you can also pack in your office lunch box or kids lunch boxes. Serve with  or  or any raita of your choice. If you like this recipe, you can also try other stuffed parathas like  4.892733564https://www.archanaskitchen.com/whole-wheat-spinach-paratha-recipe
Bermuda Grass Ginger & Pepper JuiceThe is a drink that is said to have multiple health benefits. Bermuda grass is also known as Arugampul or Couch Grass or Wiregrass and is scientifically called the Cynodon dactylon. Bermuda grass is considered a sacred plant in India and it is used as a traditional herb in ayurvedic medicine. The juice of the Bermuda grass is said to benefit anaemia, treat certain skin diseases and also helps keep the sugars and cholesterol under control. The Bermuda Grass is also known to prevent cold and sinus infections when consumed regularly. Bermuda grass is rich in calcium, phosphorus, fiber, potassium and protein Having the juice regularly in “small” shot glasses will help build immunity and strength. Here are more natural drinks to try4.953405018https://www.archanaskitchen.com/bermuda-grass-ginger-pepper-juice
Raw Mango Raita Recipe is an excellent way to make the most of the last of the mangoes as this wonderful season has almost come to a close. This raita is refreshing, cool and tasty, and goes equally well with rotis as well as rice dishes. Mixed Rice Dishes and biryanis as well. Raw mangoes are sour in taste. When added with curd the raita becomes refrengly tangy and tastes wonderful. The red chilli powder and the tadka added to the mango raita balances and compliments the tangy flavours wonderfully.  Serve  with   for a tasty lunch. If you like this recipe, you can also try other Raita recipes such as4.930810811https://www.archanaskitchen.com/raw-mango-raita-recipe
Restaurant Style Hara Bhara Kebab Recipe - Vegetarian Green Patties is a healthy and appealing starter patty well-known for its bright green color, crispy bite and smooth texture. The bright green color of the kababs comes from the spinach puree, which is mixed along with mashed boiled potatoes and green peas.  I have seen them in most of the restaurant’s menu card and have been waiting to try it at home from very long. Hara Bhara Kebab is easy to make at home. This recipe is also popular for its easier digestibility. They make perfect starters for parties and pair up well with evening masala chai. Serve these Restaurant Style Hara Bhara Kebab Recipe as an evening snack with  and  Explore more of our Kebab Recipes here4.782411230https://www.archanaskitchen.com/restaurant-style-hara-bhara-kebab-recipe-vegetarian-green-patties
कश्मीरी पनीर ग्रेवी रेसिपी - Kashmiri Paneer Gravy Recipe एक प्रसिद्ध रेसिपी है जिसमे पनीर को तल के टमाटर की ग्रेवी में पकाया जाता है. यह एक आसान रेसिपी है जिस कश्मीर के बहुत से घरो में रोज के खाने बनाया जाता है. अगर आप पनीर से कोई नयी ग्रेवी बनाना चाहते है, तो यह ग्रेवी जरूर बनाए।  को , और कश्मीरी केसर पुलाव के साथ परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.935616438https://www.archanaskitchen.com/kashmiri-paneer-gravy-recipe-in-hindi
Schezwan Masala Dosa Recipe Using Classic Idli Dosa Batter'Dosa' and 'Noodles' are two very popular street food dishes in India. The Schezwan Masala Dosa or Dosa is a famous Mumbai street food combining the Indo Chinese flavours which is loved by one and all. It is especially appealing to the younger generations.  The Schezwan noodles has lots of vegetables in it and is flavoured with schezwan sauce, sweet and spicy sauce and soy sauce. It is filling and nutritious. You can even use leftover dosa batter to make the Schezwan noodles.  Serve with or  for Sunday brunch. You can also try other stuffed Dosa recipes such as4.835012594https://www.archanaskitchen.com/mumbai-special-schezwan-dosa-dosa-with-chowmein-noodle-stuffing-recipe
No Bake Chocolate Coated Muesli Bars RecipeThe No Bake Chocolate Coated Muesli Bars are great snack idea for kids lunchbox. These chewy chocolate squares are ready in minutes and stays good in refrigerator for months. These bars are loaded with goodness of muesli and nuts, hence good source of fibre and energy. No artificial sweeteners are used to keep the calorie level low and make them a good snacks for as adults as well. They can be had to curb your sweet craving. Serve the Chocolate Coated Muesli Bars as and when required, pack into a lunch box or even take them for your runs or treks. Serve  along with   to your kids as an after school snack. If you like this recipe, you can also try other Energy Bars such as4.870710784https://www.archanaskitchen.com/no-bake-chocolate-coated-muesli-bars
Kerala Style Appam Recipe Without Yeast is one dish that we all love at home. It's packed with flavors from the fresh coconut and a subtle taste of fenugreek seeds. This recipe of Kerala appam is made without the use of yeast and can be made quickly with a little bit of planning.  To make the appam batter the rice is soaked along with fenugreek seeds and then ground to a smooth batter. It is left to ferment for sometime and then made into appams in a special appam chetty. The fenugreek seeds added to the batter helps the batter ferment and you do not need yeast to make the appams fluffy and light.  Other recipes that you can try are:4.868523474https://www.archanaskitchen.com/no-yeast-kerala-style-appam-recipe
Nellikai Pachadi Recipe (Amla/ Gooseberry Raita)The Nellikai Pachadi Recipe also known as the Raita in Hindi, is a wholesome and nutritious raita. Nellikai / gooseberry is rich in vitamin-c & antioxidants. When combined in yogurt and seasoned with coconut and mustard, it brings out delicious flavors. The Nellikai (Amla) Raita goes well with Dosas and even Parathas. Serve with your choice of    Here are few more similar side dish recipes to try4.922578829https://www.archanaskitchen.com/nellikai-pachadi-gooseberry-raitha
Beetroot Halwa RecipeBeetroot Halwa is a delicious fudge-like pudding that is made from grated beetroot stewed in milk and spiced with cardamom. Beets are highly nutritious and great for cardiovascular health. Its nutrition benefits come particularly from fibre, vitamins, minerals, and unique plant derived antioxidants.  Serve the Beetroot halwa as a quick and healthy dessert for parties or occasions with your family. You might also a few Indian Sweet recipes like:4.854256854https://www.archanaskitchen.com/beetroot-halwa
Onion Rava Dosa Recipe - Instant Crispy Sooji Dosa Recipe is a delicious instant sooji dosa recipe made with and flavoured with green chillies, cumin and black pepper. This Onion Rava Dosa Recipe is an all time favourite dish at my home for breakfast or dinner. If I run out of the regular dosa batter then is the answer as it does not require fermentation or any advance preparation.  Serve Onion Rava Dosa Recipe along with or  and finish off with a for a perfect If you liked the Onion Rava Dosa Recipe,here are more that you might like to try4.889887245https://www.archanaskitchen.com/rava-dosa-savoury-semolina-breakfast-crepe
Dangar Pachadi With Grated Carrots Recipe (Urad Dal Raita)Dangar Pachadi or Urad Dal Pachadi is one of the simplest raitas that can be prepared in no time and with very few ingredients. It is popular among Thanjavur Iyers Brahmins and served along with a main course South Indian Meal consisting of  ,  ,  , Rice and Sweets. Serve Dangar Pachadi along with , Steamed Rice and for a weekday South Indian meal. If you like this recipe, you can also try other Raita recipes such as4.899939723https://www.archanaskitchen.com/dangar-pachadi-with-grated-carrots-urad-dal-raita
Murungai Keerai Paruppu Usili Recipe - Drumstick Leaves & Toor Dal is a traditional and popular recipe from the state of Tamil Nadu, in which dal or paruppu is steamed cooked along with spices. It is mainly cooked with a variety of vegetables namely, french beans, broad beans, leafy greens etc.  is a dal crumble made with the fresh Moringa or Drumstick leaves. is one of the new filled with various minerals and vitamins that are essential to the body.The vitamin A, C and B6 in Moringa is beneficial to keep the eyes and bone healthy. Moringa leaves in this particular dish renders a beautiful bitter flavour and crunchiness to the whole dish.  is typically called a powerhouse of minerals as every part of it — leaves, fruits (pods), flowers, barks and seeds — has tremendous medicinal value. Popularly used in many South Indian preparations, fresh pods called drumsticks cooked along with their seeds are a good source of oleic acid, a health-benefiting monounsaturated fat.  Serve  along with   and  for a If you like this recipe, here are a few more :4.936608558https://www.archanaskitchen.com/murungai-keerai-paruppu-usili-recipe
Brown Rice Kozhukattai Recipe - Savory Brown Rice DumplingsThe is a simple and quick recipe, that makes is a healthy and wholesome meal. There are many variations to this recipe, but I love to make it the way I have written it. Whole grains like brown rice are generally higher in fiber, containing certain other nutrients than their "white" counterparts making it healthy, and wholesome. Serve the    along with or and for your weekday breakfast. If you like this recipe, here are few more you can make in your kitchen:4.912326108https://www.archanaskitchen.com/kozhukattai-kerala-style-savory-brown-rice-dumplings
Pudina Pyaz Kachumber Salad Recipe - Mint & Onion Salad is a simple salad made with and seasoned with cumin powder, black salt and tossed in fresh herbs like coriander and mint leaves. It adds a crunch and freshness to your meals. It can be served with biryanis or Phulka gravy combinations.  Serve this  along with   and    or  alternatively serve it with   and   for a Sunday afternoon meal. Take a look at some more Indian Salad recipes: 4.921280277https://www.archanaskitchen.com/pudina-pyaz-kachumber-salad-recipe-mint-onion-salad
Lemongrass Tomato Corn Soup RecipeLemongrass Tomato Corn Soup is a refreshingly soup of green and red tomatoes, matched perfectly by velvety corn and topped off with the heady aroma of lemongrass. Incredibly flavourful and healthy to boot, Lemongrass Tomato Corn Soup is perfect for a rainy day. It can be served on its own with a nice crusty bread on the side or you can pair it with any meal of your choice.  Serve Lemongrass Tomato Corn Soup along with   as a weeknight dinner appetizer. Other recipes that you can try are:  4.863436123https://www.archanaskitchen.com/lemongrass-tomato-corn-soup-recipe
सुखी उरद दाल रेसिपी - Sukhi Urad Dal Sabzi Recipeएक उत्तर भारतीय स्टाइल सब्ज़ी है जिसमे उरद दाल को रोज के मसालो के साथ पकाया जाता है. यह एक बहुत ही आसान रेसिपी है इसे आप अपने लंच बॉक्स में पराठे के साथ बी पैक कर सकते है. इस रेसिपी में दाल को उबाल कर उसे जीरा, हींग, प्याज, हरी मिर्च और अदरक के साथ पकाया जाता है. को , और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,  4.946695096https://www.archanaskitchen.com/sukhi-urad-dal-sabzi-recipe-in-hindi
Thenkuzhal Murukku Recipe - South Indian Snack is a deep fried South Indian snack made using Rice flour and Urad Dal flour. It is usually made during Diwali or Gokul Ashtami. The process is fairly simple but making a large batch of Thenkuzhal is quite laborious and requires patience. You also need a special Thenkuzhal press to make this addictive snack. You can directly make and drop Thenkuzhal in the hot oil or you can make them on a plastic sheet/banana leaf and then gently slide them in the oil for frying. Serve Thenkuzhal Murukku as a tea time snack with with or . If you like this recipe, you can also try other Snack recipes such as  4.891147541https://www.archanaskitchen.com/thenkuzal-recipe-south-indian-snack-using-rice-flour-urad-dal-flour
Aloo Bread Pakora Recipe  is one of the most popular breakfast and tea time snack in the Northern regions. It is arguably the best traditional snack for enjoying evening tea especially in the winter seasons. To Make bread pakoras bread is smeared with green chutney and then stuffed with spiced mashed potatoes.  The sandwiched bread is dipped in batter made of gram flour and rice flour batter and then deep fried. The best way to serve this pakoda is piping hot straight from the kadai onto your plate. A bite of these delicious crunchy outside soft inside pakoras and a sip of masala chai on a gloomy day is a pure bliss. Serve with and a cup of hot  for breakfast or tea time snack.  If you like this recipe, you can also try other pakora recipes such as  4.860583825https://www.archanaskitchen.com/bread-pakoda-recipe
Paneer Satay RecipeThe  is a classic vegetarian recipe, of Paneer which makes a perfect appetizer for parties or even a tea time snack. The subtle blend of spices of garlic and ginger brings out the flavor of the paneer satay. What more it uses much less oil and makes it healthy as well. Satay is a popular dish from South East asia. It is mainly made of meat and is served with a peanut dipping sauce. For the vegetarian satay you can use tofu as well as paneer. Satay is usually made on a barbeque or grilled over charcoal but you can make these satay in an oven as well.  Serve this delicious  along with  as a party appetisers. If you like this recipe, you can also try other  that you can make for your house parties:4.871529668https://www.archanaskitchen.com/paneer-satay-recipe-healthy-vegetarian-appetizer
North Indian Sooji Halwa Recipe North Indian Sooji Ka Halwa Recipe is a pudding made from semolina, flavored with saffron and other spices topped with nuts.  The Sooji Halwa is made along with ghee and you will keep making this halwa more often & enjoy it guilt free with the lovely taste!  Serve the Sooji Ka Halwa along with  and   for a simple and delicious Sunday lunch.  If you are looking for more Halwa Recipes then you should try some of these favorites4.937888199https://www.archanaskitchen.com/north-indian-sooji-halwa-recipe
Ulundu Kozhukattai Recipe - Uppu Kozhukattai/ Urad Dal ModakThe Ulundu Kozhukattai  also known as the Ulutham Poornam Kozhukattai is a very festive dish that is made for Lord Ganesha's Birthday also known as Vinayaka or Ganesh Chaturthi that is observed in the month of August - September. This is made from urad that that is soaked ground and steamed and then made into small ovals which are then stuffed into the rice flour wrapper. The festival lasts for 10 days and is celebrated very popularly across most regions of India. On this day, Kozhukattai, that are steamed rice dumplings filled with coconut and jaggery (a sweet variant) and lentils (for a savory variant) are a staple offering made to Lord Ganesha, and enjoyed by all. Your Ganesha Chaturthi Feast could also include some more traditional, regional dishes prepared on the occasion like : 4.935636183https://www.archanaskitchen.com/ulundu-kozhukattai-recipe-uppu-kozhukattai-urad-dal-modak
Hunan Style Sweet Sour Chicken RecipeHunan style of cooking is a popular Chinese-American method where a dish is made with tender pieces of chicken cooked with vegetables and tossed in a thick savory and spicy sauce. Hunan style sweet and sour chicken recipe is one such delectable recipe in which chicken pieces are cooked with pineapple and bell peppers in a thick sauce made with cornstarch and gives an amazing sweet and sour flavor to the chicken. Serve with   for a weekend lunch or dinner. Here are more recipes from Chinese cuisine4.949640288https://www.archanaskitchen.com/hunan-style-sweet-sour-chicken-recipe
Green Moong Dal Sundal Recipe is a super healthy South Indian stir fry of sprouted whole green moong dal. The green moong sprouts are tossed along with mustard, cumin and curry leaves and finished off with some coconut and fresh lemon juice.  It can be served along with a South Indian meal or eaten as an evening snack or even be packed in a snack box. Did you know: Green Moong or Whole Moong Dal is packed with protein and low in carbohydrates and is one of the best vegetarian superfoods out there. It has a low glycemic index and is high in dietary fibre making it a perfect lentil for diabetics as it releases sugar into the bloodstream slowly.  Serve  as an evening snack along with   or serve it as part of a meal along with  and   and   for a complete weekday meal. If you like this recipe, do try our other for your South Indian meals:4.957853467https://www.archanaskitchen.com/green-moong-dal-sundal-recipe
Carrot Paruppu Usili Recipe - Steamed Lentils Crumbled With CarrotsAn extremely healthy dish, is a  dish which is made with a combination of s and chopped The most commonly prepared Paruppu Usili are with French Beans, Vazhaipoo (Banana Blossoms) and Vendhaya Keerai (Fenugreek Leaves). You can use your favourite vegetable in this recipe and make it according to your taste and preference. Here, for this recipe, we have made it using fresh Carrots. It not only looks colourful, but also tastes great. The spiciness from the red chillies added to the Usili balance quite well with the sweetness of the carrots.  are a good source of several vitamins and minerals, especially They are a food and have been linked to and i on the other hand is an excellent source of , and they also contain It provides essential nutrients and a great protein option for Serve Recipe along with , , and Roasted Papad for a weekend lunch. If you like this recipe of , here are a few more Usili Recipes that you can try for your vegetarian lunch:4.963084495https://www.archanaskitchen.com/carrot-paruppu-usili-recipe-steamed-lentils-crumbled-with-carrots
Egg Hakka Noodles Recipe is an Indo-Chinese dish that is enjoyed all over the country. A healthy dish that contains different vegetables which supply ample amount of nutrients to the body. A simple dish that can be made in limited time. A big advantage is that kids will not make a fuss to eat vegetables. In addition, you can also add shredded chicken or prawns as per your taste. Serve Hakka Noodles With Egg recipe for lunch or dinner or an evening snack even. They taste good even on their own but to make a more wholesome meal serve it with any gravy or sauce of your choice.  Serve Egg Hakka Noodle Recipe with  for a complete meal.  You may also like to try other noodles recipes, try them at home and enjoy them with your family. 4.907108374https://www.archanaskitchen.com/hakka-noodles-with-egg-recipe
Green Beans And Scrambled Egg Recipe is a twist to the normal scramble that we all make in our kitchen. We are free to experiment with our dishes that we cook every day at home. By adding green beans, the dish gets more nutritious. If you have any leftover cooked green beans from the previous day, you can add that in as well. Green Beans And Scrambled Egg Recipe is simple to make and can be had for breakfast with a toast and fresh juice on the side. You can fill it in the sandwich and also make a chapati roll. Serve the Green Beans Egg Scramble Recipe along with  , ,  to make it meal.  If you are looking for more Scramble Recipe here are some : 4.891149542https://www.archanaskitchen.com/green-beans-egg-scramble-recipe
Whole Wheat Beetroot Paratha Recipea is a great way to feed your kids beetroot. It is filled with the goodness of beets and fibre from the whole wheat flour. The best way to include veggies in your fussy kids and husbands diet. Not only it is healthy, but it also taste delicious.   Serve Whole Wheat Beetroot Paratha with or for a healthy meal. If you like this recipe, you can also try Click here to buy 4.885990140https://www.archanaskitchen.com/whole-wheat-beetroot-paratha-recipe
Mullangi Poriyal recipe - South Indian Style Radish Stir Fry is a simple and quick preparation which is perfect for the weekdays. It not only tastes great when it is hot but also at room temperature, making it a good option for lunch box. Radish is known to be very healthy because of its high water content and fibre. This sabzi gives an option to use the leaves as well. Radish greens are full of nutrition and is diabetic friendly. It is always good to add greens into your diet to add fiber. Mooli tastes great along with its leaves. Try and get leaves which look fresh and green and are not droopy and yellow in color.  Serve Mullangi Poriyal Recipe with and  for a perfect and healthy weekday lunch or even along with and hot steamed rice.  You can also try other dry vegetable recipes like4.881851401https://www.archanaskitchen.com/mullangi-poriyal-recipe-south-indian-style-radish-stir-fry
Keema Bhindi Masala Recipe - Okra & Minced Meat CurryNon-vegetarians simply love keema. I do, too. Keema is the minced meat which can be cooked in various ways and served with rice, parath or poori. The options to cook with Keema are wide. Make a simple curry with keema as it is, or make balls and fry it, or add it to your pasta or lasagne, make kebabs from minced meat, the list goes. Keema Bhindi Masala Recipe - Okra & Minced Meat Curry recipe is a simple recipe that is very easy to make. Bhindi is pan roasted till done and is then added to the chicken keema gravy. Adding bhindi or lady’s finger to minced meat gives a nice crunch to the dish and each bite of okra in the keema masala makes it interesting. If you like you can replace chicken with mutton keema as well.  Serve hot with   or   and   for a satisfying meal. Look at our other recipe creations with minced meat:4.917979798https://www.archanaskitchen.com/keema-bhindi-recipe-okra-minced-meat-curry
Paruppu Payasam Recipe - Stewed Dal Coconut Milk PayasamThe  is a very traditional South Indian payasam/kheer recipe made from moong dal and chana dal, coconut milk,cardamom and dark jaggery. The coconut milk makes the payasam silky and creamy. The flavour combination of the payasam is so good that you cannot stop at just one bowl.  The Paruppu Payasam is a nutritious and a high protein dessert  that can be served for parties or even as a snack for children. Since this payasam has coconut and coconut being auspicious, the payasam is served as an offering to the gods during the festivals like Onam and Tamil New Year. Serve the  Recipe with an Onam Sadhya made of  ,  ,  ,  ,  and  .  Here are some other traditional Payasam/ Kheer Recipes that you can make at home:4.853161844https://www.archanaskitchen.com/paruppu-payasam-recipe
Spicy Chilli Mango Virgin Mojito Recipe is a refreshing and one of the best drink in summer. It is easy to make and requires very few ingredients. This drink is best to make in summers to beat the scorching heat and also to enjoy the taste of juicy mangoes. The flavours of Spicy Chilli Mango Virgin Mojito is out of this world and the combination of mangoes, green chillies and ginger is heavenly. These ingredients go really well together. Serve the to your guests along with starters like    and a . If you like this Spicy Chilli Mango Virgin Mojito Recipe, you can also try other Summer drink recipes such as4.909072702https://www.archanaskitchen.com/mango-ginger-virgin-mojito-recipe
Grated Cucumber Raita Recipe is a tasty, simple and healthy raita recipe that can be had anytime of the year. It is especially beneficial when you have it with your meals during summers.  It takes just five minutes to make this refreshing cucumber raita. All you need to do is grate cucumbers and add them to a bowl of creamy curd and mix in spices like cumin powder, chili powder and  some fresh chopped coriander leaves . Roasted cumin powder is freshly made and then added. It lifts the taste of this raita. Cucumber leaves water when it is grated. Do not throw away the water that comes out of the cucumber as it is full of nutrients. Cucumbers are great summer coolers and helps flush out toxins from your body. Cucumbers contain Vitamins B1, B2, B3, B5 and B6, folic acid, Vitamin C, calcium, iron, magnesium, phosphorus, potassium and zinc. That is most of the essential nutrients that your body requires. So include cucumber in your diet by just munching on them or adding them to salads or to raitas. Serve  with   or   for a wholesome meal. If you like this recipe, you can also try our other that can be served with your Everyday Meals:4.932188841https://www.archanaskitchen.com/grated-cucumber-raita-recipe
Tomato Onion Chutney Recipe - Thakkali Vengayam Chutney also known as the Tomato Onion Chutney is a favorite side dish that is made from fresh tomatoes. The tomatoes are roasted along with  baby onions and green chillies and then ground into a chutney. The Tomato Onion Chutney Recipe makes a perfect along with Dosa, Idli, Upma, Cheela or even works as a sandwich spread. The sweet nature of the small onions enhances the taste of the Tomato Onion Chutney. If small onions are not available, regular red onions can be used. Traditionally to make the Thakkali Vengayam Chutney recipe, sesame oil is used for seasoning and sauteing, thus enhancing its flavor. In case you don’t stock sesame oil, any vegetable or sunflower oil can be used. Serve the Tomato Onion Chutney Recipe along with and  for a delicious weekend breakfast If you like this you can also try other such as4.875684463https://www.archanaskitchen.com/tomato-onion-chutney-thakkali-vengayam-chutney
Basil Pesto Grilled Chicken Recipe is a versatile recipe that can be served either as an or as a main course dish.  Succulent pieces of breast chicken coated in an earthy fresh basil pesto taste heavenly. There's absolutely nothing like homemade pesto, with fresh basil and herbs that's ground with walnuts. Pesto can be easily made in a mixer grinder at home. Basil Pesto Grilled Chicken is a high protein low carb recipe and so you can make this recipe if you are looking to lose weight. Just serve it with a wholesome salad by the side and it becomes a complete healthy meal. Serve with   and   for dinner. Take a look at some more chicken recipes: 4.925788497https://www.archanaskitchen.com/basil-pesto-grilled-chicken-recipe
Kothamalli Karuveppilai Sadam Recipe - Coriander And Curry Leaves Rice is a simple South Indian Style Coriander and Curry Leaves Rice which can be prepared for your Lunch Box. As it is easy to make and gets ready in no time, it is perfect for your busy days and can be eaten for your weeknight dinner too.  Curry Leaves and Coriander Leaves are grounded along with coconut and then mixed with the cooked rice along with some everyday spices. You can also use leftover rice to make this recipe.  : Karuveppilai also known as curry leaves or Kadi patta is a powerhouse of Iron, folic acid and high in antioxidants. It aids the body in digestion and prevents premature greying of hair amongst various other benefits.  Kothamalli or Coriander leaves or Dhaniya as it is known popularly are leaves mostly used in garnish that acts as an antioxidant and packed with several essential oils, vitamins and dietary fibre which help in lowering bad cholesterol and increasing good cholesterol levels. They aid the body in treating skin issues, insomnia and also aids in reduction of weight.  Serve the along with a   and for lunch or even pack it into your lunch box. If you like this recipe, here are a few more , that you can pack for your Office Lunch Box:4.830919147https://www.archanaskitchen.com/kothamalli-karuveppilai-sadam-recipe
Veggie Penne Pasta Recipe In Creamy Roasted Carrot Sauce is a wonderful way to use vegetables as a sauce for the Pasta. We often add them into our pasta and is sometimes left out by the kids. But in this recipe the vegetables are well roasted and ground to make a delicious creamy sauce which will make the kids amazed to try this recipe. The sauce is luscious and has a bright orange tint that can go well with any kind of pasta too. Serve the along with a   to make a delightful meal for kids.  If you are looking for more here are some that you can try for your weeknight dinner:4.739837398https://www.archanaskitchen.com/veggie-penne-pasta-recipe-creamy-carrot-sauce-kids-recipes-made-with-del
Whole Wheat And Ragi Crepe With Muesli And Strawberry Recipe is a quick recipe that can be made for your breakfast. It has a thin crispy whole wheat and ragi crepe with creamy almond butter spread, topped up with freshly cut strawberries and sprinkled with crispy and crunchy muesli. It is good to include muesli as a part of your diet as it contains high in fiber and whole grains which helps in regulating digestive system. Strawberries are also equally good as it contains good amount of Vitamin C. If strawberries are not available, you can dd any fruits of your choice to this crepe. Serve the  along with a hot cup of for your Weekend Breakfast. If you are looking for more , here are some that you can try:4.956672444https://www.archanaskitchen.com/whole-wheat-crepe-with-muesli-strawberry-recipe
वन पॉट बटर चिकन खिचड़ी रेसिपी - One Pot Butter Chicken Khichdi Recipe एक फ्लेवर से भरपूर और स्वादिष्ट खिचड़ी रेसिपी है जिसे आप अपने रोज के खाने के लिए बना सकते है. अगर आपको बटर चिकन पसंद है तो यह खिचड़ी आपको जरूर पसंद आएगी। इसे बनाने के लिए चिकन को मेरिनेट किया जाता है और फिर चावल के साथ पकाया जाता है.  को अपने रात के खाने के लिए बुरानी रायता और पापड़ के साथ परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,  4.940766551https://www.archanaskitchen.com/delicious-one-pot-butter-chicken-khichdi-recipe-in-hindi
Macaroni Chaat Recipe is a simple, easy and one of the most super hit kid friendly dish. It's as simple as tossing together few ingredients and voila, you are left with a lip smacking Macaroni chaat. Easy to eat, yummy to taste,this macaroni chaat recipe is a perfect appetizer for any occasion. It can’t get better than this! Not only for kids, you can even make this fusion recipe for your tea parties and believe us the guests will be surprised to taste this dish. The macaroni chaat can be made in no time if you have green chutney and the sweet chutney handy. you can add other vegetables to the chaat like grated carrots or boiled potatoes if you want to make it more nutritious.  Serve  along with  for your tea time break. If you like this recipe, you can also try other Fusion recipes such as4.811479466https://www.archanaskitchen.com/macaroni-chaat-recipe
Zoodles Salad Recipe - Zucchini Noodles are noodles made out of fresh Zucchini. an extremely healthy alternative to the regular all purpose flour noodles or wheat pasta. Its crunchy and fresh with minimal calories. Toss it in olive oil with some salt and pepper and your good to go. Zoodles are made using a tool called the spiralizer which helps you make long noodles out of vegetables. If you do not have the spiralizer you can cut thin slices of zucchini lengthwise and then cut them into thin long julienne to get your desired shape.  Serve the Zoodles Salad along with    or   for weekend lunch or dinner. Take a look at some more Zucchini recipes: 4.907526882https://www.archanaskitchen.com/zoodles-zucchini-noodles-recipe
Dahi Batata Puri Chaat Recipe - Classic Indian Tea Time SnackThe is a favorite street food specialty and is daily simple to make if you have all the ingredients ready. This batata puri chaat is a favourite street food of Mumbai, so much so that it has spread all over India and every chaat wala “Street Food Vendor” has his own version of it. This is an absolutely tangy, crisp and mouth watering dish that is savoured fresh, as soon as it is made.  If you like this recipe, you can also try other that you can make for your Monsoon Tea Time Snacks:  4.805958448https://www.archanaskitchen.com/dahi-batata-puri-chaat-recipe-classic-indian-tea-time-snack
Apple Pocket Pie RecipeThe  is a simple recipe which makes a great dessert for the winters. You can also serve them for breakfast for special weekends. The Apple Pocket Pie is made very similar to the apple pie, but seems to have a full crust like a samosa giving it an added crunch. Serve the along with Vanilla Ice Cream after a delicious Italian Meal of and . If you are looking for more , here are some that can be made for your House Parties or Special Occasions:4.911564626https://www.archanaskitchen.com/apple-pocket-pie
Minced Mutton Spring Rolls RecipeIf you are craving for a delicious non vegetarian snack, then you must make these crunchy  The delicious filling used in the spring rolls is made of mutton, that is spiced with our everyday Indian spices. Crispy on the outside and soft inside, sounds only delicious right? You can make the spring roll wrapper at home and we assure you it is very easy to make. Though it requires a little practise, but you get perfect with practise. You need to make thin crepes so that the spring rolls can be wrapped properly. If the wrappers are thick or too dry, then the wrapper can break open while folding.  The crunchy and delicious taste of these rolls makes it perfect to serve for your house parties too. So next time, you want to make something that is crunchy on the outside and soft inside, then do give this a try.  Serve  as a tea time snack along with  and for your party starters. If you are looking for more then you can also give these delicious recipes for your next :  4.944105691https://www.archanaskitchen.com/minced-mutton-spring-rolls-recipe
Rawalpindi Style Chole Recipe is a dish made with chickpeas which belongs to the Rawalpindi region in Pakistan. Pind means village and Rawal is a region in Pakistan, hence the name is Rawalpindi Chole. Pindi chole is made with white chick peas or kabuli chana, onion, tomato, ginger garlic paste and lots of spices. To enhance the colour, we should add a black tea bag while pressure cooking the chana. You can also  tea powder or tea leaves in a muslin cloth and add it to pressure cooker if you don’t have a tea bag. The addition of anardana and other spices like coriander seeds, chili powder, dry mango, turmeric powder and cumin makes this dish different from the normal chole and gives a spicy and tangy taste to the curry. This dish is normally served as a dry curry. But if you need gravy, you can add a little water to it. You can serve this dish with finely chopped raw onion and phulkas. Use it as a filling in wraps or sandwiches and pack in your kid’s lunch box. Did you know- Health benefits of chickpeas are plenty. Apart from being rich in fiber and protein, they also contain vitamins which are good for health. They also promote heart health and are good for digestive health as they are rich in fiber and protein. Serve with and for a perfect Weekend breakfast or lunch. If you like this recipe, you can also try other chole recipes such as4.900096993https://www.archanaskitchen.com/rawal-pindi-style-chole-recipe
Kumbh Makai Masala Recipe - Baby Corn And Mushroom Tikka Masala is one of my favorite dishes that is made atleast thrice a month in our Kitchen. The combination of fresh baby corn, along with green bell peppers and cauliflower corn, stir-fried and cooked in a tikka masala is absolutely delectable. You can also pack this delicious Sabzi in your Office Lunch Box. Serve  along with and for your everyday meal. If you like this recipe, you can also try other such as,4.873040752https://www.archanaskitchen.com/kumbh-makai-masala-mushroom-baby-corn-tikka-masala
दही अचारी भिंडी रेसिपी - Dahi Achari Bhindi Recipeएक सरल रेसिपी है जिसमे भिंडी को प्याज़, दही और अचारी मसाले के साथ पकाया जाता है. इसमें भिंडी को ग्रेवी में डाले से पहले कुकुरा किया जाता है. यह एक बहुत ही स्वादिष्ट रेसिपी है जिसे आप अपने हाउस पार्टीज के लिए भी परोस सकते है. को , और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.895988113https://www.archanaskitchen.com/dahi-achari-bhindi-recipe-in-hindi
वन पॉट प्रेशर कुकर चिकन करी रेसिपी - One Pot Pressure Cooker Chicken Curry Recipe एक आसान रेसिपी है जिसे दक्षिण भारतीय स्टाइल में बनाया गया है. यह उन दिनों के लिए पर्याप्त रेसिपी है जब आप कुछ आसान और स्वादिष्ट खाना चाहते है. फ्लेवर से भरपूर, यह करी आपको जरूर पसंद आएगी और आप इसे बार बार बनाएंगे।   को , जीरा राइस और के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.900921659https://www.archanaskitchen.com/one-pot-pressure-cooker-chicken-curry-recipe-in-hindi
Kadai Paneer Recipe - Spiced Cottage Cheese With Green Bell Peppers is a delicious North Indian dish that is made from fresh   and sauteed with Green Bell Peppers and dried fenugreek leaves. Cardamom is crushed and added to this Curry, which gives it a nice taste and flavour. When you have the Paneer, all you need are a few spices and wok also known as a . The capsicum and the onions are stir fried on high heat and then the tomatoes are added in to give it a nice moisture. I typically like to grate my tomatoes for the Kadai Paneer recipe, but you can add it chunks as well. Serve the along with ,   and   for a weekend dinner. You can also serve at the end for desserts. If you like this recipe, you can also try other recipes that you can make from :4.879769872https://www.archanaskitchen.com/kadai-paneer-spiced-cottage-cheese-with-green-bell-peppers
Broken Wheat And Apple Porridge Recipe is a delicious bowl full of health and goodness loaded with fiber, calcium and essential vitamins. Freshness of cinnamon and fresh fruits along with the crunch of muesli enhances the flavours of this porridge. Broken Wheat and Apple Porridge Recipe is an ideal healthy meal not only for breakfast but for lunch also, especially for weight watchers. Honey or brown sugar can be added according to your sweetness liking, you can also add jaggery to the porridge. Serve the as a wholesome breakfast on its own or with a cup of   If you like for breakfast, you must try our other favorites also:4.857232704https://www.archanaskitchen.com/broken-wheat-and-apple-porridge-recipe
चायनीज वेजिटेबल फ्राइड रेसिपी रेसिपी - Chinese Vegetable Fried Rice Recipe एक एशियन फ्लेवर रेसिपी है जिसे एशियन करी के साथ परोसा जाता है. इसमें सब्ज़िओ  को तेज आंच पारा पकाया जाता है जिससे उसमे क्रंच रहे और फिर चावल के साथ मिलाया जाता है.    को वेजिटेबल मंचूरियन के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, 4.935897436https://www.archanaskitchen.com/chinese-vegetable-fried-rice-in-hindi
Beetroot, Carrot & Cucumber Salad with Peanuts Recipe is an Indian salad that can go really well with any main course. The salad is nutrient rich and each vegetable is loaded with vitamins and minerals. It is also makes a great summer salad.The tanginess from the lemon juice is well balanced with the sweetness from the beet and carrot. Fresh coriander leaves are added to lift up the salad flavor. Peanuts also add up a nice nuttiness and crunch to the salad. You can pack Beetroot, Carrot & Cucumber Salad with Peanuts as a snack for your office to get over the hunger pangs in between a meal. Serve the as a side dish along with and  by the side.  If you are looking for more Beetroot Recipes here are some :   4.896219422https://www.archanaskitchen.com/beetroot-carrot-cucumber-salad-with-peanuts-recipe
Rajasthani Mirchi Bada Recipe - Chilli FrittersMirchi Bada is a famous Indian deep fried snack made of chilli from the state of Rajasthan. The bigger variety of chillies are used for this recipe. The chillies are stuffed with a wonderful tangy potato mix, then dipped into the chickpea batter and then fried. It makes for a delicious snack to be had with the evening tea. Mirchi Bada or mirchi pakodas or mirchi bajji are easy to make and can be served as a side dish to a nice meal of dal, curry, rice or roti.  Serve the Mirchi Vada Recipe along with and for a tea time snack over the weekend. If you like this recipe, try other fritter recipes4.924101198https://www.archanaskitchen.com/rajasthani-mirchi-bada-recipe-chilli-fritters
Nutty Chocolate Banana Smoothie Recipe is a wholesome smoothie recipe which makes for a great drink to replenish all the lost energy. It's a rich smoothie filled with the goodness of potassium, omega 3, good fats and lots of fibre owing to , dates and the various healthy seeds. You can also add a scoop of for that extra boost.  Nutty Chocolate Banana Smoothie can be made in less than 5 minutes and you can serve it for breakfast for your kids as it keeps your kids feeling full of longer. You can give this smoothie to kids during exam time to give them that extra boost of energy and keep them healthy and sharp.  Serve Nutty Chocolate Banana Smoothie Recipe with   for a complete breakfast. Other Smoothie recipes that you can try are:4.788519637https://www.archanaskitchen.com/nutty-delight-smoothie-recipe
चकुंदर, गाजर और ककड़ी का सलाद रेसिपी - Beetroot, Carrot & Cucumber Salad with Peanuts Recipe एक सरल और सेहतमंद सलाद रेसिपी है जिसे आप अपने रोज के खाने के साथ परोस सकते है. यह सलाद मिनरल और विटामिन से भरपूर है. इस में मूंगफली का भी प्रयोग किया जाता है जो इस सलाद में क्रंच देती है. को , और फुल्के के साथ परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.947107438https://www.archanaskitchen.com/beetroot-carrot-cucumber-salad-with-peanuts-recipe-in-hindi
Methi Khakhra Recipe - Gujarati Savory Crispy Flat BreadThe is a snack made from whole wheat flour and is served for breakfast, tea or even taken as a travel snack. It is wholesome as it is made from whole wheat flour and delicately flavoured with ingredients like fenugreek, turmeric and asafoetida. A lot of hard work goes into making them especially if you live in a joint family where you have to make a 100 or more at a time and stock them. Although it is readily available in the retail stores these days there is a special taste when you make them at home. Serve   along with and for your tea time snacks. If you like this recipe, here are more Snack Recipes that you can make for your :4.859367536https://www.archanaskitchen.com/methi-khakra-gujarati-savory-crispy-flat-bread
चेट्टिनाड ड्राई पेप्पर चिकन रेसिपी - Chettinad Dry Pepper Chicken Recipeएक सरल और स्वादिष्ट रेसिपी है जिसे आप अपने रोज के खाने के लिए बना सकते है या फिर अपनी हाउस पार्टी के लिए स्टार्टर के लिए परोस सकते है. यह एक बहुत ही प्रसिद्ध दक्षिण भारतीय रेसिपी है जिसे तमिल नाडु के घरो में बनाया सकता है. को और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, 4.917539267https://www.archanaskitchen.com/chettinad-dry-pepper-chicken-recipe-in-hindi
Roasted Carrot Tomato Soup Recipe is a quick and easy soup that can be served either cold for the summers or hot during the winters. The sweetness from the carrots and the red ripe tomatoes with a little tang, brings out refreshing flavours.  Milk and fresh cream is added to the roasted carrots to make the soup creamy and delicious. Cumin powder adds a nice earthy flavour to the soup as well. Pepper is added to balance out the sweetness and add some heat to the soup.  This makes a perfect baby and child friendly food and is a good way to include vegetables in the diet. You can adjust the pepper in the soup or avoid it completely when serving the soup to your kids.   Serve Roasted Carrot Tomato Soup recipe with   or   for a light dinner. If you like this recipe, try more recipes like4.901028278https://www.archanaskitchen.com/carrot-tomato-soup
Beetroot Gajar Mooli Salad Recipe - Radish & Beetroot Salad is a very simple recipe, made with root vegetables - carrot, radish and beetroot. tossed in simple fresh flavour of lemon juice and green chilies and a little bit of crunch from some roasted peanuts.  are an excellent source of folic acid and a very good source of fiber, manganese, and potassium.It also helps to maintain the hemoglobin level which helps to avoid anemia. are immensely nutritious and easy to digest. It Improves eyesight, aids in maintaining a good digestive health and above all a  powerful antioxidant.. s a low calorie vegetable, rich in fibre is known to be very good for the liver and stomach and it acts as a powerful detoxifier too. Radishes have long been known to have a low glycemic index, which means that eating it does not impact blood sugar levels. It also helps regulate the absorption of sugars into the bloodstream.   Serve this along with   and   for a simple weeknight dinner.  If you like this Salad, you can take a look at some more such as: 4.939238653https://www.archanaskitchen.com/beetroot-gajar-mooli-salad-recipe-radish-beetroot-salad
Maharastrian Style Bharli Bhindi Recipe - Stuffed Bhindi With Coconutis a simple stuffed ladies finger with freshly ground Goda masala spices along with fresh coconut and coriander. The ladies finger is stuffed with this mixture and then sautéed on a flat tawa till it is soft and cooked. You can also pack it in your Lunch Box along with a Tawa Paratha. Serve the along with , and  to enjoy your everyday dinner.  If you are looking for more , here are some that you can make for your everyday meals:4.912292359https://www.archanaskitchen.com/maharastrian-style-bharli-bhendi-recipe-stuffed-bhindi-with-coconut-recipe
Pineapple Kesari Bhath Recipe - Sweet Semolina Pudding is one of the most common, traditional dishes in Karnataka. The Kesari Bhath is a must during weddings for breakfast and is usually served along with Khara bhath (upma). It is simple to make and taste delicious. You can make this Pineapple Kesari Bhath  wherever you are craving something sweet. Make for your kids as an after school snack or during festivals and serve to your guests.  Serve the  along with  for breakfast or any special occasion like wedding or a festival. If you like South Indian Breakfast Recipes - then you must try some of our favorites like :    4.846153846https://www.archanaskitchen.com/pineapple-kesari-bhath-recipe-sweet-semolina-pudding
हरी मूंग दाल सुंदल रेसिपी - Green Moong Dal Sundal Recipe रेसिपी एक बहुत ही सेहतमन्द रेसिपी है जिसे दक्षिण भारत के हर घर में बनाया जाता है. इसमें अंकुरित हरे मूंग को राइ, जीरा, और कढ़ी पत्ते की साथ पकाया जाता है. अंत में इसमें नारियल और निम्बू के रस को मिलाया जाता है. यह एक बहुत ही सरल रेसिपी है जिसे आप स्नैक के लिए भी बना सकते है को , , चावल और  के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,  4.926829268https://www.archanaskitchen.com/green-moong-dal-sundal-recipe-in-hindi
North Arcot Special Godumai Rava Puliyodharai Recipe - Broken Wheat/Dalia PuliogareBroken Wheat or Dalia is a popular grain in India and Middle East. High in fibre, Proteins and Vitamin B, it is also a wonderful weight loss option. We know eating dahlia is boring but you can always give it a twist to make it even more delicious. North Arcot Special Godumai Rava Puliyodharai is such recipe which will be loved by everyone in your family. If you have made a batch of Instant Puliyogare Podi, your North Arcot Special Rava Puliyodharai will be ready in a jiffy. Or you can use store bought Puliyogare powder as well.  Serve North Arcot Special Godumai Rava Puliyodharai as one dish recipe or you can have it with too. If you like this recipe, you can also try other broken wheat recipes such as  4.963737796https://www.archanaskitchen.com/north-arcot-special-godumai-rava-puliodarai-broken-wheat-dalia-puliogare-recipe
Cajun Style Potatoes RecipeThese is one of the tastiest and easiest side dish that can be made at a short notice since it requires just a few ingredients. Potato wedges, seasoned with cajun spice mix are baked in the oven instead of deep frying. You can adjust the seasoning according to your preference. You can use a ready-made Cajun spice mix or make your own homemade mix. You can serve these spiced potato wedges as a snack, topped with some chopped onion, herbs and some spiced Mayonnaise or Tomato Sauce. These Cajun Style Potatoes can also make a starter to a party night or make a spicy side along with a continental meal for a weeknight dinner. They make a great after school snack as well. Serve  as a tea time with tomato sauce or   and  . Look what else can be made using Potatoes:4.947368421https://www.archanaskitchen.com/cajun-style-potatoes-recipe
Pull Apart Bread With Basil Pesto Recipe is a must try healthy bread made with whole wheat flour and oats. It just require a little time kneading and resting and you will end up with this delicious bread which is so delicious and soft. Usually a pull apart bread is made by adding some cheese in between and baking it. We have added some healthy basil pesto which makes this pull apart bread super tasty. It can also be made into different shapes like in the form of cinnamon rolls or even just rolling it out like a soft roll. Add some cheese as well if you like to make it more appealing for your kids.  Serve the along with for a Sunday Lunch. If you are looking for more Home Bread Recipes here are some: 4.965957447https://www.archanaskitchen.com/pull-apart-bread-with-basil-pesto-recipe
Spinach & Apple Salad Recipe With Orange DressingHow often do we crave for something fresh that can be made quickly. Spinach & Apple Salad Recipe With Orange Dressing is just one recipe that you can make for times like those. It will become your all-time favorite salad which has. The salad has an interesting citrusy orange dressing with a hint of tabasco sauce. It is tossed over freshly washed spinach, cut apples and few segments of oranges. Serve the  with   for lunch or dinner. If you are looking for more Salad recipes here are some : 4.862595420https://www.archanaskitchen.com/spinach-apple-with-orange-dressing-recipe
Spinach Open Toast With Fried Egg Recipe makes a great breakfast or a snack after your work. The combination of tomato, spinach and egg makes the dish healthy and low in calories. Egg provides ample amount of protein, spinach gives you iron. It is wholesome breakfast that can keep you active through the day and energize your body. Spinach Open Toast With Fried Egg is a quick recipe to make an assemble. Spinach is simply sauteed in some butter and seasoned with salt. Fresh sliced tomatoes are added for some freshness and added nutrition. The toast is finally topped with a nice fried egg. You can change the egg topping if you like with scrambled eggs or poached eggs as well to suit your taste. Serve Spinach Open Toast With Fried Egg Recipe along with for a delicious breakfast. Looks like you were looking were sandwiches or recipes for breakfast -you can also try some of our favorite sandwich recipes like   4.804788214https://www.archanaskitchen.com/open-toast-with-egg-tomato-spinach-recipe
Homemade Kit Kat Bars RecipeHomemade Kit Kat bars recipe is a very easy recipe to make especially when you have sudden cravings for something chocolatey. Kids are sure to like this recipe and might not stop with one bar to snack on. You can also serve Homemade Kit Kat bars as a dessert at a house party or birthday party. These simple Kit Kat bars do not need much time to set and you can store them in an airtight container in the refrigerator for a couple of days. These Kit kat bars are fun to make and you can involve your kids into making these Kit Kat bars. Serve Homemade Kit Kat bars recipe with a glass of   to kids as an after school snack. If you like this recipe, try more chocolate recipes like4.827252420https://www.archanaskitchen.com/homemade-kit-kat-bars-recipe
Chicken Seekh Kebab Recipe is a super delicious kebabs which has a Tsunami of flavours packed into it. The spiced chicken is molded onto a long steel skewers and placed in tandoor or even over a BBQ grill and then cooked to perfection. In this recipe, we have cooked the seekh kebab over the tawa so you can make it easily in your kitchen too when you don't have a tandoor or a BBQ grill. Serve the along with or rotis with a combination of , , to make it more exciting. You can also serve it as an appetizer along with a party meal of  ,   and  If you are looking for more , here are some:4.937272064https://www.archanaskitchen.com/chicken-seekh-kebab-recipe
Whole Wheat Lachha Paratha Recipe-Multilayered Layered Indian Flat Bread is a classic Indian Layered Flat bread that is most often made with maida or all purpose flour. This recipe of Lachha Paratha is healthy and is made from pure whole wheat . Different regions of Indian call it by different names, from lachha paratha to kerala paratha. The layers in the paratha, gives it a crisp touch and also makes it a great bread to serve with any gravy dishes.  Here are more paratha recipes to try4.888468809https://www.archanaskitchen.com/whole-wheat-lachha-paratha-recipe-multilayered-layered-indian-flat-bread
Parsi Style Lagan Sara Istew Recipe - Rich Sweet Assorted Vegetable Curry - Rich Sweet Assorted Vegetable Curry Recipe is a gluten free, rich stew filled with assorted vegetables which make it even more healthy. Unlike other stew prepared in other cuisines, the Lagan Sara Istew is made sweet by adding in jaggery, raisins, and dates.  The stew is generally prepared during the Parsi Wedding where it is served along with other authentic dishes. They usually prefer to add seasonally available vegetables. The vegetables roasted well so that the crispness remains intact.  Serve the   with  and  for a wholesome dinner meal. If you like this recipe, here are more that you can try for your everyday meals:     4.833517089https://www.archanaskitchen.com/parsi-style-lagan-sara-istew-recipe-rich-sweet-assorted-vegetable-curry-recipe
Muesli Banana Fritters RecipeMuesli Banana Fritters Recipe is a delicious sweet snack that can be whipped in 10 minutes. All you need is some ripe bananas, honey and muesli. The muesli adds a nice crunch to these delicious fritters. The fritters are usually fried but in this recipe we have pan fried the banana fritters to make the fritters healthier by consuming less oil and at same time creating an absolute lip smacking snack. Serve the Muesli Banana Fritters Recipe as a dessert with   and a drizzle of date syrup on top. If you are looking for more Banana Recipes here are some :   4.656387665https://www.archanaskitchen.com/muesli-banana-fritters-with-whole-wheat-recipe
Spicy Avocado Scrambled Eggs Recipe is a tasty and high protein breakfast recipe that is so simple and easy to make. If you are rushed for time in the mornings and need to fix a quick breakfast then this is the recipe to make. To make the Spicy Avocado Scrambled Eggs chopped Avocado is added to spicy, soft scrambled eggs. The Avocado adds to the creaminess of the eggs. You can adjust the ingredients according to your taste or availability. You can also add in some coloured peppers if you fancy. Serve the spicy scramble for breakfast,  with toasted slice of bread or wrapped in a Roti/Tortilla for a light meal. Serve  with  You can enjoy other healthy avocado recipes that can be tried at your home and serve it to your dear ones4.912835249https://www.archanaskitchen.com/spicy-avocado-scrambled-eggs-recipe
चिकन सीख कबाब रेसिपी - Chicken Seekh Kebab Recipeएक फ्लेवर से भरपूर स्टार्टर है जिसमे आप चिकन को पुदीना, हरा धनिया और दिल के पत्तो के साथ मिला के कबाब बना सकते है. इसमें रोज के मसालो का भी प्रयोग होता है जो इसका स्वाद और बढ़ाता है. इसके कबाब बनाकर तवे पर उन्हें सुनहर भूरा होने तक सेका जाता है.  को के साथ अपनी पार्टी की स्टार्टर के लिए परोसे।  अगर आपको यह रेसिप पसंद है, तो आप यह भी बना सकते है 4.913793103https://www.archanaskitchen.com/chicken-seekh-kebab-recipe-in-hindi
Mysore Chutney Recipe - Chana Dal Chutney is a delicious South Indian condiment which goes well with dosas and other south indian delicacies. It is very famous in Karnataka and is prepared in most of the households. Mysore chutney is easy to make. All the ingredients like roasted chana dal, dry red chillies, tamarind salt, coconut, curry leaves, ginger are ground together to make a flavourful chutney. There is no tadka or tempering added to the chutney. Mysore Chutney enhances the flavour of any dish and can be stored for a few days. Serve Mysore Chutney with or  and  . You can also try other similar recipes such as  4.838897516https://www.archanaskitchen.com/mysore-chutney-recipe-chana-dal-chutney
Cabbage Carrot Onion Pudina Thepla Recipe is a quick rolled Indian bread which is often made in Gujarati households. We have made this thepla using Preethi Zodiac Mixer grinder. This helps chop the vegetables, knead the dough all in a single jar and hence makes life more easier.  You can use any vegetable of your choice to make theplas. Cabbage and Carrot are high in Vitamin C and are full of fiber. They do not require much time to cook and lends a great crunch, taste and texture when added to a thepla.  Theplas are quite popular across Gujarat and can be served any time of the day. This recipe will be a hit with kids and other family members and can be packed into your office or kids lunch boxes. Serve the  along with   and  for a delicious everyday meal. If you are looking for more here are some that you can make for your :4.835382309https://www.archanaskitchen.com/cabbage-and-carrot-spiced-paratha-recipe
Chatpata Rajma Salad Recipe - Kidney Beans Salad Recipe is a wonderful salad that can served along with any Indian main course. The rajma are soaked overnight and pressure cooked till it is soft but firm. We have added some onions, tomatoes for the texture and crunch. The salad is then mixed with simple flavours like chaat masala, lemon juice and green chillies which gives it a chatpata flavour. Mint leaves are added which adds freshness to this wonderful rajma salad.  Rajma or kidney beans are a good source of vegetable protein. They also help in lowering the cholesterol, is also good for diabetics and helps in boosting the energy. Kidney beans also contain nutrients like iron, copper, folate, and manganese, which are essential for vital bodily functions. Serve the  along with  and  for  your everyday lunch or dinner. If you are looking for more here are some that you can easily make in your Kitchen: 4.927411294https://www.archanaskitchen.com/chatpata-rajma-salad-recipe-kidney-beans-salad-recipe
करमनी सुंदल रेसिपी - Karamani Sundal Recipe एक सेहतमंद रेसिपी है जिसे दक्षिण भारत के घरो में बनाया जाता है. इसमें चवले/लोबिआ को उबाल कर नारियल और तड़के के साथ मिलाया जाता है. इसे बहुत से दक्षिण भारतीय मंदिरो में प्रसाद की तरह भी परोसा जाता है और नवरात्री के त्यौहार पर बनाया जाता है. इसे आप स्नैक की तरह भी खा सकते है और अपने खाने के साथ भी परोस सकते है. इसमें हरी मिर्च और अदरक का भी प्रयोग होता है, जो इसका स्वाद और भी बढ़ाता है. को अपने दिन के खाने के लिए कीरई सांबर, , चावल और पापड़ के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,   4.926062847https://www.archanaskitchen.com/karamani-sundal-recipe-spicy-tossed-black-eyed-beans-recipe-in-hindi
Corn Chilli Cheese Momos Recipe Recipe is a delicious recipe for all momo lovers. This recipe is simple to make. The stuffing for the momos is made from sweet corn sauteed with some ginger, garlic and green chillies along with chilli flakes and black pepper powder.  The sweet corn mixture is then combined with grated Britannia cheese and stuffed into a dough. It is shaped into a crescent moon shape and steamed to glossy perfection.  Every plate of momo needs a great dipping sauce. I have created a lip smacking spicy cheesy dip which go  well along with the Corn Chilli Cheese Momos. Four pepper tango britannia cheese spread is used to make the sauce. It  has a hint of spiciness from different peppers. It is mixed along with sriracha sauce, soy sauce and sweet chilli sauce to make a simple dip.  Make and serve Corn Chilli Cheese Momos as a treat to your kids or family and friends and watch them devour the plate. You can even pair cheese momos along with a bowl of hearty soup for a light dinner.  Serve with spicy cheesy dip and   for a hearty dinner.  Try some of our other :4.962658593https://www.archanaskitchen.com/corn-chilli-cheese-momo-recipe
Sukha Bhel Recipe With Boiled Peanuts - Peanut Bhel Chaat is a popular street food of Mumbai and Kolkata made with fresh sprouts, peanuts, puffed rice, boiled potatoes, onions tomatoes and roasted spices. It is so easy to make and therefore you can make it for your evening snacks to enjoy with your cup of tea. One of the best quick Indian snack is bhel puri, Sukha Bhel does not have any chutneys like the green chutney and the sweet and spicy date chutney so the prep is dry and anyone can make in no time. Serve  along with and a cup of for your evening snacks. You can also pack in your snack box to munch in during your working hours. You can also try some other Chaat Recipe that you can make for your tea party snacks or evening snacks such as4.959770115https://www.archanaskitchen.com/sukha-bhel-recipe-with-boiled-peanuts-peanut-bhel-chaat
Cheese Walnut Toast Recipe is a simple yet tasty toast recipe that can be made within 10 minutes. Whether you are serving it as a starter at a party or as an after school snack, the Cheese Walnut Toast is just delicious. You can use any bread of your choice. Crisp on the outside and soft cheesy inside, this toast is a must for cheese lovers! Serve  along with a cup of for your tea time snacks. You can also make this for your Breakfast and we are sure your kids will love it. If you like this recipe, you can also try other such as:  4.875120077https://www.archanaskitchen.com/blue-cheese-walnut-toast
Instant Nimbe Avalakki Recipe - Instant Poha Snack is a delicious snack which can be a light meal when soaked in warm water. This is a kind of recipe that you can make in a jiffy , suitable for picnics and even students going to study abroad. You can simply soak this Poha mix with some warm water and it readily makes a light on the go meal in less than 10 minutes. Instant Nimbe Avalakki Recipe is popular in the state of Karnataka. There are many varieties of Avalakki or rice flakes available in the market and to make the Instant Poha you need to use the thin variety of avalakki. Serve as a snack in the evening with or as a breakfast with . If you like this recipe, try more recipes like4.888317565https://www.archanaskitchen.com/instant-nimbe-avalakki-recipe-poha-snack
Curd Jantikalu Recipe - Crispy Curd SnacksCurd Jantikalu is a famous snack which is very popular in South India. It is another alternative tasty snacks prepared by adding curd. These can be prepared very easily in no time with basic available ingredients. A special mold called the janthikalu press or the sevai maker machine is required to make the Jantikalu. They can be stored in an airtight container up to a few days and make a great travel snack or an after school  snack.  Serve Curd Jantikalu along with hot and for your tea time break. If you like this recipe, you can also try other Tea time snacks such as4.883062645https://www.archanaskitchen.com/curd-jantikalu-recipe-crispy-curd-snacks
Tomato pulao RecipeThis  is a Karnataka style recipe with tomatoes and rice cooked in a melange of spices ground to paste. This one pot wonder makes for a perfect relaxed spicy Sunday brunch. Tomato pulao is liked by people of all ages. You could make the same in a pressure cooker as well to save time. It is a great pulao recipe to make if you do not have vegetables at home.  Serve Tomato pulao with or any other raita of your choice for a delicious meal. If you like this recipe, you can also try other Pulav Recipes such as4.903102015https://www.archanaskitchen.com/tomato-pulav-recipe
अवल उपमा रेसिपी - Aval Upma Recipe को सुबह के नाश्ते के लिए और फ्रूट्स के साथ परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, 4.918685121https://www.archanaskitchen.com/aval-upma-recipe-south-indian-style-poha-in-hindi
Healthy Homemade Ragi Dosa RecipeThe Healthy Homemade Ragi Dosa Recipe is a twist to a regular dosa you would make at home which typically is ground along with rice and dal and then fermented. Here we have Ragi seeds, which is soaked along with the rice and then ground and fermented along with the ground urad dal.  You can use a combination of millets like jowar, bajra, foxtail or even barley and the dosa batter will taste and turn out just as great. Like all idli and dosa batters, you can also make your favourite masala dosa, idli, uttapams, paniyarams and much more. Serve Healthy Ragi Dosa along with  ,   and  , it tastes absolutely delectable. If you like the Healthy Ragi Dosa Recipe, you can dry a few more which are our favorite.4.854045479https://www.archanaskitchen.com/healthy-homemade-ragi-dosa-recipe
Oven Baked Lemon & Herb Zucchini Fries RecipeOven Baked Lemon & Herb Zucchini Fries is a delicious alternative to the otherwise oily, calorie packed fries.  Zucchini is cut to resemble the shape of fries, tossed in some dried herbs with a splash of fresh lemon juice and then coated in some bread crumbs and finally baked in the oven.  A great snack to much on, both for adults as well as kids. Makes a great after school snack or great even to be packed in snack boxes or just served along with a burger to make a complete meal.  Serve Oven Baked Lemon & Herb Zucchini Fries as an evening snack along with  . You could also serve it as part of a meal of along with   and  . 4.956386293https://www.archanaskitchen.com/oven-baked-lemon-herb-zucchini-fries
Peanut Cucumber Salad Recipe Peanut Cucumber Salad Recipe is a power packed salad as it has fresh ingredients like onions, tomatoes and cucumbers combined with peanuts.  The dressing is rather simple, a splash of freshly squeezed lemon juice, some honey, and ofcourse salt and pepper.  Serve it as a mid day snack in an office lunch box or as part of an everyday meal.  Serve Peanut Cucumber Salad Recipe along with  ,   and   for a lovely afternoon meal. 4.932145305https://www.archanaskitchen.com/peanut-cucumber-salad-recipe
Goan Poee Recipe - Delicious Whole Wheat Buns RecipeGoan Poee Recipe is simple and delicious recipe made from whole wheat flour, maida and wheat bran. It is a very popular bread in Goa that is typically sold in the early morning hours on the streets or you can find them being sold in most Goan bakeries.  Serve Goan Poee with  and   for a Goan meal or you can even serve it with a Continental meal made of   and   .4.903780932https://www.archanaskitchen.com/goan-poee-recipe-delicious-whole-wheat-buns-recipe
Ella Ada Recipe-Steamed Rice Pancakes With Coconut & Jaggery Filling Ela Ada, is a Traditional Kerala delicacy. It is made of fresh grated coconut and jaggery, which is layered inside a dough made of  the rice flour and steamed in a banana leaf.It is usually prepared on Onam and goes well with any sadhya.  In the South similar recipes can be found. Ela Ada is similar to Modak or Kozhukattai popular in Maharashtra, Tamil Nadu and other parts of the country and made especially during Ganesh Chaturthi and Patholi which uses turmeric leaves instead of banana leaves to steam the ada. Serve these wonderful hot steamed Ela Ada as a sweet for the festivals like Onam along with a delicious kerala meal -  ,  ,  for a lunch or dinner.    4.921619782https://www.archanaskitchen.com/ella-ada-steamed-rice-pancakes-with-coconut-jaggery-filling
Bhakarwadi Chaat Recipe - Maharashtrian Spiced ChaatThis , uses the as the base topped with a generous helping of yoghurt, sweet and spicy chutneys and garnished with sev.  An all time favourite maharashtrian snack,  is a crispy fried pinwheel made of spiced flour with a yummy and tangy filling that has sugar, amchur, tamarind paste, red chilli powder, cumin seeds.  In this recipe, we can either used store bought Bhakarwadi or make them fresh at home. If you wish to make homemade bhakarwadi, follow the recipe-   or try the baked version -  . Serve the this  at your chaat parties and get togethers.  Serve  as an evening snack along with   or . If you like this  recipe, take a look at some more such Chaat recipes:   4.940512821https://www.archanaskitchen.com/bhakarwadi-chaat-recipe
Murungai Keerai Masala Vadai Recipe is a healthier version of fried evening snack prepared by adding drumstick leaves to the chana dal mixture.You can either prepare it by traditionally deep frying it, or by using the paniyaram pan to make the same tasty fritters with less oil. This paniyaram method takes few drops of oil per vadai. Drumstick leaves is known for its excellent source of nutrition and is natural energy booster. Drumstick leaves also known as Moringa, helps lower blood pressure, blood sugar in diabetics and is a also sleep aid. Its detoxifying effect may come from Moringa's ability to purify water. Moringa acts as a coagulant attaching itself to harmful material and bacteria. Serve Murungai Keerai Masala Vadai Recipe during snack time along with   or  . If you like this recipe, try more recipes like4.948012232https://www.archanaskitchen.com/murungai-keerai-masala-vadai-recipe
Sabudana Khatti Meethi Namkeen RecipeSabudana Khatti Meethi Namkeen Recipe is a delicious crunchy snack made with nylon tapioca pearls and can be eaten during fasting. It Is especially made for Navratri and because it is made for fasting there is no onion and no garlic in this recipe.  There are many sizes of the sabudana pearls available in the store and to make this namkeen use the big size sabudana. Sabudana Khatti Meethi Namkeen Recipe is spiced with black peppercorn as some people do not consume red chilli powder during fasting. You can store the Sabudana Khatti Meethi Namkeen in an airtight container and enjoy it as a snack whenever you like.  Serve Sabudana Khatti Meethi Namkeen during evening along with . If you like this recipe, check out more snack recipes here4.781512605https://www.archanaskitchen.com/sabudana-khatti-meethi-namkeen-recipe
Andhra Style Makka Garelu Recipe (Corn Vada Recipe)Andhra Style Makka Garelu Recipe (Maize Kernel Vada Recipe) is an interesting recipe made with corn kernels to create a delicious vada. The corn kernels are ground along with onions, green chilli, coriander leaves and then shallow fried on a skillet to create a crispy flat vada. It is the best dish to be prepared during those rainy day when you just need a hot cup of chai and a crispy vada to munch on. Serve the Makka Garelu along with or dip it with a to enjoy your evening snack.  If you are looking for more vada recipes here are some:4.826070481https://www.archanaskitchen.com/andhra-style-makka-garelu-recipe-maize-kernel-vada-recipe
Bhakri Chaat Recipe With Green Moong Sprouts And Aloois a delicious chaat recipe that can be served to your guests at tea time or even as an appetizer at dinner parties.  Healthy multigrain bhakri topped with a mixture of moong sprouts, potatoes, onions and tomatoes, tossed in green chutney and sweet chutney making it nice and chatpata.  Serve this along with  ,  , and   for an evening chaat party. 4.961590296https://www.archanaskitchen.com/bhakri-chaat-recipe-with-green-moong-sprouts-and-aloo
Braided Almond Roll Recipe is one of those dishes which you can bake for your parties or any special occasions. It is delicious and can be served as a sweet dish after your meal. The center of the Braided Almond Roll is filled with a creamy semolina center which is flavoured with cardamom powder and saffron. It is a great treat to your kids and you can serve them as an after school snack or pack it into their snack box for school.  Serve Braided Almond Roll as a evening snack along with  If you like this recipe, you can also try other dessert recipes such as  4.964980545https://www.archanaskitchen.com/braided-almond-roll-recipe
Chatpata Aloo Moong Sprouts Recipe With Buttered Pav Buns is a quick and healthy evening snack recipe where delicious sprouts is made chatpata with aloo which is tossed in chat masala and chutneys. Full of nutrition this tasty snack can be made in a jiffy. The sprouts add a nice crunch to this dish. It is good to keep some sprouts in your fridge always as they can be munched on whenever you get hunger pangs.   are low in calories, have fiber and B vitamins, and deliver a boost of vitamins C and K. They are diabetic friendly too.  Serve Chatpata Aloo Moong Sprouts Recipe With Buttered Pav Buns along with  , and for a delicious chaat party.4.925101215https://www.archanaskitchen.com/chatpata-aloo-moong-sprouts-recipe-with-buttered-pav-buns
Rice With Quinoa Recipe- Pressure Cooker Method is easy to make in a pressure cooker. Both the grains are mixed and washed and cooked together and so it saves you time. Addition of quinoa lifts your normal white rice to a whole other nutrition level. Did you know that Quinoa is actually not a grain, but a pseudo-cereal, a seed that is prepared and consumed like a grain. It is high in many nutrients, and is often referred to as a "super food." Quinoa is a gluten free ingredient that makes it an excellent food for people who are following a gluten free diet. It is considered as a seed that contains twice the amount of fiber when compared to other grains. It is also rich in protein and can be replaced in dishes that use rice for a healthy diet.helps you get more fiber in your diet. Serve Rice And Quinoa with  ,   and a bowl of Try more such Quinoa Recipes like :   4.960167715https://www.archanaskitchen.com/rice-with-quinoa-pressure-cooker-method
पंजाबी स्टाइल टिंडा सब्ज़ी रेसिपी - Punjabi Style Tinda Sabzi Recipe एक सरल सब्ज़ी है जिसे आप रोज के खाने के लिए बना सकते है. इसमें गरम मसाला का प्रयोग किया जाता है जो इसे और भी स्वादिष्ट बनाता है. आप इसे अपने लंच बॉक्स में भी डाल सकते है. को और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, 4.866210330https://www.archanaskitchen.com/punjabi-style-tinda-sabzi-recipe-in-hindi
Crispy Paneer Pakora Recipe With Garlic Chutney is a lip smacking snack where cubes of fresh, soft paneer are slathered with a  spicy garlic chutney, that is sandwiched and dipped in gram flour batter and deep fried. We have added rice flour to the batter to add more crispiness but if you do not have rice flour batter you can skip it as well. The only key point in making the batter for the pakoras is that the batter should not be too runny and should coat the back of the spoon.  are simple to make and requires few ingredients. You can make these quickly as a tea time snack if you have sudden guests. They also make a great after school snack for your kids.  Serve  as an evening snack along with   and   . If you liked the , you can try our other Pakora Recipes:      4.928913738https://www.archanaskitchen.com/crispy-paneer-pakora-recipe-sandwiched-with-garlic-chutney
Cauliflower Palak Methi Muthia Recipe is a delicious yet healthy Gujarati dish, loaded with green leafy vegetables like spinach and fenugreek leaves along with cauliflower, which is then combined with wheat flour and besan and spices to make the dough. Cauliflower Palak Methi Muthia are then steamed and tossed in a cumin-fennel seed tadka along with curry leaves.  You can made many variations to the traditional muthia. Here we have used cauliflower but you can also use doodhi, palak, amaranth leaves or cabbage. Instead of whole wheat you could even add multigrain atta available in the market to make these muthias more healthy. Serve Cauliflower Palak Methi Muthia Recipe along with and for a tea time snack or a wholesome breakfast. 4.936272932https://www.archanaskitchen.com/cauliflower-palak-methi-muthia-recipe
Bihari Chana Dal Puri Recipekheer Serve this Bihari Chana Dal Puri Recipe hot with any side dish of your choice, like  ,  ,   or  . It can also be served with  , traditionally that’s how it is served. Take a look at other possibilities of making Puri recipe4.857068281https://www.archanaskitchen.com/bihari-channa-dal-puri-recipe
Ven Pongal Recipe - South Indian Rice And Lentil Pudding is a very traditional breakfast or tiffin dish in South India. Pongal festival is celebrated as the harvest festival and is spread over four days. Pongal in Tamil means something that is overflowing. The act of boiling over of milk in the clay pot is considered to denote future prosperity for the family.  Serve the Pongal for the Pongal Festival or a Sunday Breakfast along with  ,   and  to make a complete meal for the festival of Pongal or simply for breakfast. If you are looking for more here are some : 4.796632124https://www.archanaskitchen.com/ven-pongal-south-indian-rice-and-lentil-pudding
South Indian Filter Coffee Recipe With Filter Coffee Powder is a favourite Indian beverage that is served along with breakfast. South Indians love this coffee recipe during evenings and they pair it up with a variety of snacks or breads. In most South Indian homes, you can get the waft of freshly brewed coffee in the mornings. The taste of filter coffee depends on the coffee powder used. Some Filter Coffee powder has added chicory which changes the flavour of the extracted filter coffee.  The filter coffee is traditionally served in small steel tumbler and dabarah (container/cup) that is used to cool and mix the coffee. Pouring the coffee between the tumbler and the dabarah creates the classic frothy layer over the filter coffee.  Serve along with   and   for breakfast or with an evening snack such as  . If you like this recipe, try more recipes like4.933948975https://www.archanaskitchen.com/south-indian-filter-coffee-recipe
Tamil Nadu Style Coconut Chutney Recipe - For Idli And DosaThe is made from fresh coconut which is ground along with green chilies and ginger and then tossed along with a dash of Lemon or Yogurt that makes it tangy and opens up your palates. This chutney is very simple to make and a very popular accompaniment for all the breakfast dishes in South India.  Serve the along with  ,   and   to enjoy your breakfast meal.  If you are looking for more , here are some that you can serve for your Breakfast: 4.865741559https://www.archanaskitchen.com/video-recipe-coconut-chutney-a-delicious-south-indian-accompaniment
High Protein Soya Idli RecipeThe high protein Soya Idli Recipe is absolutely simple to make and rich in protein as well. It is made from soaked and ground soya beans, mixed along with soaked and ground idli rice and urad dal. The batter is fermented just like a regular idli & dosa batter and the result is absolutely delicious. When idlis are made from soya batter, it comes out as soft as cotton and delicious too. You can pack the Soya Idli into a lunch box or even have it for breakfast. You can also make , etc with leftover idlis. Serve  with  , ,  ,   &  for a delicious breakfast at home.4.962213225https://www.archanaskitchen.com/high-protein-soya-idli-recipe
Ragi Choco Coffee Mug Cake RecipeFilter coffee is common in many of our households, especially in South Indian households. We generally prefer the first or second degree coffee and most of the time third degree coffee is never prepared and this mild flavour decoction is wasted in many households. Today’s recipe is with this third degree decoction. Ragi, wheat flour, 3rd degree coffee decoction, palm sugar, cocoa & other baking ingredients are mixed and poured into a claypot cup. The mix is then kept in microwave for a minute to get this fluffy “Ragi Choco Coffee Mug Cake”. This is eggless hence I had added apple cider vinegar. When baking soda is combined with vinegar the chemical reaction between them would lift up the fluffiness of the flour. Do not use plain vinegar as they would turn the cake a bit salty and you can actually smell the vinegar. Apple cider vinegar on the other hand is flavourful and at the same time good for health. Serve along with a hot cup of during your Tea time. You can also serve it as a dessert after your Continental meals. If you like this recipe, you can also try other such as4.931060044https://www.archanaskitchen.com/ragi-choco-coffee-mug-cake-recipe
Lemon Custard Tart RecipeThe is a refreshing recipe that can be made for your house parties or any special occasions for your desserts. It is a recipe that will be loved by everyone, from kids to adults. The creamy texture from the Custard and the tanginess from the Lemon will surely satisfy your taste buds. Serve the  as a comforting Dessert after your dinner meal of ,  and . If you are looking for more , here are some : 4.918261769https://www.archanaskitchen.com/my-aunt-s-lemon-custard-pie
Paal Kesari Recipe - South Indian Style Milk Kesari'Kesari' is a popular South Indian dessert made of semolina, sugar, ghee and is flavoured with the exquisite spice 'kesar' or saffron. This traditional sweet dish is easy to prepare and is also served as a part of breakfast in South India along with Upma Recipe. Shira, Rava Kesari Bhaat, Mango Kesari, Pineapple kesari are other variants of the basic Kesari recipe. In today's recipe of 'Milk Kesari' or Paal Kesari, the semolina is cooked in milk. This sweet has a rich and creamy texture and is so tasty. The 'Milk Kesari' can be prepared with less time at hand with small amount of ghee and can be offered as 'naivedyam'/prashad' during festival days. This delicious milk dessert can be served hot or chilled. Serve after a South Indian Meal of , , , and .  If you like this recipe, you can also try other that you can serve during Festivals or Special Occasions:4.911306432https://www.archanaskitchen.com/milk-kesari-recipe-south-indian-paal-kesari
Barley & Roasted Vegetable Skillet Salad- Mediterranean StyleBarley & Roasted Vegetable Skillet Salad is a wholesome salad that is made from barley and flavored with olives and basil. The addition of the roasted vegetables to the barley salad makes it palatable and packed with nutrition. Serve the Barley & Roasted Vegetable Skillet Salad for a wholesome lunch box or even a weeknight dinner along with a cold soup. Did you know: Barley has a nutty flavor and is a great substitute for Rice or Pasta. Barley helps to reduce the blood sugar, blood pressure and cholesterol. Barley also helps in promoting weight loss. Barley water consumption helps in regulating digestion and stomach problems. Serve the Barley & Roasted Vegetable Skillet Salad for a wholesome lunch along with   and  . Here are more salad recipes to try4.947368421https://www.archanaskitchen.com/barley-roasted-vegetable-skillet-salad-mediterranean-style
Grilled Hummus Paneer Bhurji Sandwich Recipe Recipe is a tasty grilled sandwich recipe which is slathered with fresh home made creamy hummus and filled with mixed vegetables paneer bhurji and cheese.   Hummus is a popular spread made out of boiled chickpeas, blended with olive oil, garlic, sesame seeds, lemon and salt. Not only is hummus versatile and can be flavoured according to your taste but it is also very healthy as it is packed with plant based protein and contains a wide variety of vitamins and minerals.  are perfect to be packed for picnics or you can even serve these at your next tea party and wow your guests. Serve the along with a glass of fresh  for a wholesome weekday breakfast. If you like this recipe, you can also try our other filling such as:4.954075775https://www.archanaskitchen.com/grilled-hummus-paneer-bhurji-sandwich-recipe
Ragi Appam Recipe - A Healthy Twist To The Classic Kerala Appam are a good way to include healthy rich in calcium ragi into your diet. Ragi appams are delicious as they have the earthy flavours of ragi in them and they go well with any gravy or stew.  Ragi is really healthy and diabetic friendly grain yet most of us do not include it in our daily diet. It is high in calcium, and also helps in weight loss, full of dietary fiber it also helps battle anemia.  Serve the along with   or   for a wholesome breakfast, lunch or even dinner. If you like this recipe, then you can also make these for your South Indian meals:  4.941578285https://www.archanaskitchen.com/ragi-appam-recipe
चाय मसाला पाउडर रेसिपी - Indian Tea Masala Powder Recipe एक खुसबू से भरपूर रेसीपी है जिसका चाय बनाने के लिए प्रयोग किया जाता है. हर घर में दिन की शुरुआत चाय से होती है, और यह मसाला उस चाय को और भी स्वादिष्ट बनाता है. अगर आप यह मसाला अपनी चाय में डालेंगे तो आपको और कुछ डालने की जरुरत नहीं है.4.907596372https://www.archanaskitchen.com/indian-tea-masala-powder-in-hindi
High Protein Soya Idli & Dosa Batter RecipeThe High Protein Soya Idli & Dosa Batter Recipe is made from soya beans, idli rice and whole white urad dal that is soaked, ground and fermented to make a batter that can be used for making Idli and Dosa. Did you know Soy is a complete protein containing all nine essential amino acids. It forms an important protein source for vegans and vegetarians. Soybeans are also low in saturated fat, high in vitamin C, and folate. They are also a good source of fiber, calcium, iron, magnesium, phosphorus, potassium, and thiamin. This High Protein Soya Idli & Dosa Batter will be a boon in your kitchen if you are looking to increase the protein in your vegetarian diet. Apart from idli and dosa you can make variations of idli like , , and so much more. Below are the other Idli & Dosa Batter's you can try4.953165655https://www.archanaskitchen.com/high-protein-soya-idli-dosa-batter-recipe
Classic Indian Sliced Salad Recipeis a simple side dish or an accompaniment recipe to the main meals. Indian meal plate, especially lunch or dinner is incomplete with simple sliced veggies that are fresh and locally available. Slice some handy veggies like carrots, cucumbers, tomatoes and onions and serve with a squeeze of lemon and a sprinkle of salt and pepper. We have sliced the carrots and cucumber in the Preethi Zodiac Food Processor. This makes slicing easy and helps you assemble the salad in no time. Having a Food Processor in our kitchen is a great way to save time in slicing, chopping, grating, mincing and kneading as well. Serve along with a  , , or   for a special weeknight dinner. You can also have this salad as a midday snack. If you like this recipe, try more recipes like4.907932594https://www.archanaskitchen.com/indian-vegetable-salad-recipe
Paneer Masala Dosa Recipe-Paneer Bhurji DosaThe is also known as the It is a delicious and wonderful take on the traditional classic Masala dosa that blends together the softness of cottage cheese with the crunchiness of capsicum. The Paneer Masala/ Bhurji recipe is made with a subtle blend of spices like green chillies, turmeric powder, chilli powder, cumin powder and sambar powder giving it mouthwatering flavors and taste. I have used  to make the dosa making it more healthy and wholesome as well.  In addition, I have used Herb Butter which adds a lot of flavour to the Paneer Bhurji Masala Dosa.  Serve the along with and a cup of for a delicious weekday breakfast or a special Sunday Brunch. If you like this dosa recipe, you can also try other dosa recipes like4.952025723https://www.archanaskitchen.com/paneer-masala-dosa-recipe-paneer-bhurji-dosa
Karnataka Style Kashi Halwa Recipe With Ash GourdKarnataka Style Kashi Halwa Recipe With Ash Gourd is an authentic Udupi style recipe. Udupi Recipes are popular around the world and is known for its delectable Sattvic Vegetarian Cuisine. White Pumpkin or Ash gourd is used in this recipe. Ash gourd is known as petha in Hindi, poosanikai in Tamil and kumbalanga in Malayalam. Ash gourd is grated and cooked till soft then sugar and ghee is added and it is  flavoured with saffron and cardamom. Saffron strands added to the halwa gives a beautiful colour to the halwa and a a lovely flavour as well.Golden fried cashews are added to add extra flavour and crunch to this halwa. We have added only cashews, but almonds, walnuts or raisins can be added to this recipe as well. Try this Karnataka Style Kashi Halwa Recipe With Ash Gourd during festive times and the family and friends will definitely ask for a second serving ! Serve  With Ash Gourd along with a festive breakfast meal plate of  ,   and  . Here are few more recipes from Karnataka4.853973850https://www.archanaskitchen.com/karnataka-style-kashi-halwa-recipe-with-ash-gourd
Chettinad Eral Thokku Recipe - Prawn MasalaChettinad Eral Thokku is a must try recipe if you love prawns. To make then Chettinad Eral Thokku prawns are cooked in a tomato base and everyday spices used in the kitchen. The sweet prawns go well with the amount of spices added in the prawns masala but you can reduce the spice level if you like to suit your taste. Chettinad Eral Thokku is a simple recipe and can be made quickly on a week day as well. So if you're looking for quick recipes to make then this is a go to recipe.  Serve Chettinad Eral Thokku with   and   for a comforting lunch or dinner.   Here are  few more ideas on cooking prawn4.895961806https://www.archanaskitchen.com/chettinad-eral-thokku-recipe-prawn-masala
Vegetable Manchow Soup RecipeVegetable Manchow Soup Recipe is a definite life saver during the winters. I hope winter is treating you better than it’s been treating me, this year. Winter started with bad weather, accompanied by rain. I love rains during summer when it just cools the atmosphere down enough. But continuous rains in winter makes life comes to a halt. You want to stay in with a hot bowl of soup, and this Vegetable Manchow Soup is a perfect option for such days. Simple, hearty, yet light it is healthy and delicious too. With loads of veggies, topped with some fried noodles, it will brighten up a chilly damp day for sure. Serve this as a beginning to an Indo Chinese meal or make it in a large pot, filled with lots of vegetables to make a soupy meal by itself. Serve the hot in individual bowls garnished with fried noodles and green spring onions as a wholesome weeknight dinner along with  . Other recipes that you can try are:4.752132701https://www.archanaskitchen.com/vegetable-manchow-soup-recipe
Mangalore Fish Curry RecipeMangalore Fish Curry is one of my favourite ways to eat fish. It is fantastic paired with neer dosa, sanas or steamed rice.Mangalore is in the state of Karnataka and has a vast coastline. Mangalore fish curry uses coconut and tamarind along with chillies to make this delicious fish curry. The spices are well balanced with the coconut milk to make this delightful Konkan curry. Serve  along with , or for a perfect Mangalorean Meal. If you like this recipe, you can also try other such as  4.883118741https://www.archanaskitchen.com/mangalore-fish-curry-recipe
Corn And Onion Raita Recipe serves as a perfect side dish along with your meal. It is easy and tastes delicious. You can also serve this at your house parties along with pulao or biryanis. Raitas help your body cool down and it helps relieve the heat from spicy Indian food. Yogurt aslo is good for digestion and keeps your gut health in good shape. It is especially beneficial when you have it with your meals during summers.  Serve Corn And Onion Raita along with and for a perfect weekday lunch or dinner. If you like this recipe, you can also try other Raita recipes such as4.889182058https://www.archanaskitchen.com/corn-and-onion-raita-recipe
Apple Cinnamon Soy Smoothie RecipeApple and cinnamon is a complementary blend; It elevates the taste of each other. How about adding Soy milk and making a healthy shake for the busy mornings. The shake is dairy free and a vegan choice. The shake is packed with required fibre from apples and antioxidants from soy. The addition of cinnamon cuts cholesterol and prevents the rise in blood sugar levels. Apple Cinnamon Soy Smoothie Recipe is the perfect choice to satisfy the morning cravings as well as your taste buds. They also serve as a great mid day snack. Enjoy this diabetic friendly Apple Cinnamon Soy Smoothie for breakfast with or pack with you for mid-time snack. If you like this recipe, you can also try other smoothie recipes such as4.923736075https://www.archanaskitchen.com/apple-cinnamon-soy-smoothie-recipe
Fruit Tart Recipe - Vegan is a delicious vegan tart made seasonal fresh fruits. They make a great dessert for parties and you can make it ahead of time and freeze till done. Make it a vegan-friendly recipe with the replacement ingredients provided to replace butter, honey and milk with coconut oil, maple syrup and almond milk respectively and serve fruit tart at the end of a meal. Serve Fruit Tarts Recipe at the end of a meal with  and  . If you are looking for more of popular Tart recipes here :4.944078947https://www.archanaskitchen.com/breakfast-fruit-tarts-recipe-with-vegan-option
Paal Kozhukattai Recipe With Bananas - With Vegan Option is authentic delicacy from the regions of Chettinad known for their plethora of deceptively luscious dishes. In a nutshell, Paal Kozhukattai is sweetened rice dumplings cooked in thick coconut milk and milk. The dish is rich in taste and creamy in texture, with added bananas to serve. Finely grounded rice flour is rolled into tiny dumplings and later cooked with coconut milk. You can use only coconut milk instead of milk for vegan Paal Kozhukattai. The dumplings can be rolled into various shapes according to your imagination. The dish can be sweetened according to your sweet cravings and can be prepared either with sugar or with jaggery. Though it tastes delicious, this doesn’t call for any great cooking techniques. The success of the dish lies in the preparation of the dumplings and cooking them slowly in coconut milk over medium heat.The rice balls can be steamed before adding them to the milk pudding. But I prefer to cook them in milk as it gets the flavor of milk and richness. The dish is universal favorite and is enjoyed by people of all ages. Prepare this soul-satisfying Paal Kozhukattai and serve warmly with banana slices. Serve  as a dessert after a festive meal of  ,  ,  and  .  If you like this recipe, try more Kozhukattai recipes4.955645161https://www.archanaskitchen.com/paal-kozhukattai-recipe-with-bananas-with-vegan-option
ऑरेंज पेपरमिंट ग्रीन टी पंच रेसिपी - Orange Peppermint Green Tea Punch Recipeएक स्वादिष्ट ड्रिंक है जिसे आपको जरूर बनाना चाइये, खासतौर गर्मियों के दिनों में. यह  रिफ्रेशिंग ड्रिंक है जो की बच्चो को भी पसंद आती है. जैसे की आपको पता है ग्रीन टी के बहुत से फायदे होते है, आप यह टी अपने शाम की चाय के लिए बना सकते है. को रोस्टेड वेजिटेबल पेस्तो टार्ट या इंडियन स्पाइसी मसाला कुकी के साथ परोसे। 4.954314721https://www.archanaskitchen.com/orange-peppermint-green-tea-punch-recipe-in-hindi
Italian Grissini Recipe- Homemade Breadsticks is a simple breadsticks recipe, made with few ingredients. The dough is similar to a pizza dough. Here  we have made the dough with all purpose flour and whole wheat flour making those a little more healthier.  We have added carom seeds to add some flavour to the breadsticks but you can add other seeds like poppy seeds and fresh herbs like rosemary and oregano or thyme to add more flavours to these tasty grissini.  You can serve them with a dip or other classic antipasti such as olives, cheese, and cured meats along with a glass of wine at a party.  Serve with or with . If you like this recipe, take a look at more similar recipes like4.865577889https://www.archanaskitchen.com/italian-grissini-recipe-homemade-bread-sticks
Chicken Sholay Kebab Recipe is a finger licking good kebab made with boneless chicken, that is popular in South India. In this recipe, Chicken is coated in a spicy purpose flour, gram flour and rice flour batter which is flavored with some spices and then deep fried in hot oil.  The chicken dish is incomplete without a serving of the crispy fried curry leaves that goes over these piping hot kebabs.  Serve  as an appetizer or as part of a meal, along with  , and   for a perfect Sunday afternoon lunch. If you like this recipe, you can also try our other  that you can make for next House Party:4.908556150https://www.archanaskitchen.com/chicken-sholay-kebab-recipe
Green Chutney Recipe - Coriander Mint Chutney Recipe also known as the . This chutney is made from fresh coriander and mint leaves along with green chillies, ginger and lemon and a dash of sugar that gives this chutney a unique flavor. Each household and region of India have their own way of making the green chutney. This version has no onion and no garlic and tastes fresh and delicious.  This Dhaniya Pudina Chutney recipe is a favorite Indian accompaniment for Samosas, Dhoklas, Vada Pavs, Bhel that are incomplete without this chutney. The Dhaniya Pudina Chutney is also used in a variety of chaat dishes and as sandwich spread. Dhaniya Pudina Chutney can be stored in the fridge in an airtight container up to a week and so you can make a big batch of it and add it to your sandwiches or chats anytime you like.  Serve  with   or make   and enjoy with a cup of  .  If you are looking for more Chutney recipes here are some : 4.917791577https://www.archanaskitchen.com/green-chutney-recipe-coriander-mint-chutney-recipe
Haleem Ke Kebab Recipe is a traditional Ramadan special delicacy. Haleem is a stew which is made with various ingredients like mutton, broken wheat, urad dal, yellow moong dal, chana dal and spices. It is slow cooked to form a thick paste dish which is then topped with ghee and caramelized onions.  We have made which is made with the same base ingredients. Mutton on the bone is cooked along with broken wheat, urad dal, moong dal, ginger and garlic.  Later meat is separated from the bones and pulsed to get a coarse mixture. It is added to a pan along with saffron, chillies, spice powders and dals and cooked to a thick paste. This mixture is then shaped into rounds and shallow fried to golden perfection. Make these Haleem Ke Kebabs and they will sure become a family favourite.  Serve  as an appetizer along with   and a delicious party meal of  ,  ,   and  . If you like this recipe, you can also try other that you can serve as :  4.962546816https://www.archanaskitchen.com/haleem-ke-kebab-recipe
Mexican Breakfast Tortilla, Fried Eggs & Black Beans With Salsa RecipeEggs for breakfast are a staple in many household. Breakfast eggs are mostly, omelettes, scrambled or some even make fried eggs and poached eggs. To make breakfast a little more fancier, I am going to present to you a Mexican breakfast burritos. Yes tortillas wrapped with goodness. Like any other tortillas, this breakfast tortilla is filled with big flavours, textures and deliciousness. It is made of refried bean, guacamole, fried eggs with runny yolk and some fresh tomato salsa too. This breakfast dish is perfect for the go. Wrap it and carry it along with you. Serve on its own for a healthy and delicious breakfast with . If you like this recipe, you can also try other such as  4.938714499https://www.archanaskitchen.com/mexican-breakfast-tortilla-fried-eggs-black-beans-with-salsa-recipe
Mooli Raita Recipe - Spiced Yogurt Salad with RadishThe Radish or Mooli Raita is a high mineral and energy dish. Radish has found its way into many cuisines around the world in terms or salad, coulis, pickles, sambar, stew, chutney or even raita's. The Mooli Raita is a refreshing change to the regular raita's, that you can relish as a yogurt salad as well.  It makes a perfect accompaniment to be served along with Paneer Makhani, naans, parathas, biryanis and pulaos. : Radish is a low calorie vegetable, rich in fibre is known to be very good for the liver and stomach and it acts as a powerful detoxifier too. Radishes have long been known to have a low glycemic index, which means that eating it does not impact blood sugar levels. It also helps regulate the absorption of sugars into the bloodstream. Research suggests that the since radish has low glycemic index, having radish root juice or eating raw radish in the form of raita, helps stabilize blood glucose levels and provides slow release energy in turn making it Diabetic friendly. Serve Mooli Raita with   and   for a weekend meal. Here are more raita recipes to try4.862053267https://www.archanaskitchen.com/mooli-raita-spiced-yogurt-salad-with-radish
Cheesy Mushroom Masala Dosa Recipe is a wholesome dish which will become a family favourite. The batter used to make this Dosa is Ragi Batter, which is very nutritious and diabetic friendly. Ragi Dosa is a simple and nutritious batter made from idli rice, ragi and urad dal. The stuffing for this masala dosa is made of mushrooms which is flavoured with pav bhaji masala. This spicy and tangy filling is then complemented with the addition of cheese which when filled inside the dosa makes it so mouthwatering.  I used Britannia cheese block to fill inside the dosa as the cheese block grates effortlessly and melts like magic. You can grate it on your dosas, sandwiches, au gratin and so much more. Keep it grated in a box in your fridge chill tray for that impromptu delish twist  any dish...and yes they go on almost everything! Serve  with  ,  and   for a tasty and satisfying breakfast. If you like this recipe, you can also try some of our other :4.952657974https://www.archanaskitchen.com/cheesy-mushroom-masala-dosa-recipe
Vegetable Ragi Momo Recipe - Finger Millet Dumplings/ Dim Sum RecipeThe  is simple, healthy recipe made from Finger Millet and sauteed vegetables. Since these dumplings are made with finger millet they have to be served hot right off the steamer. The Ragi Momo tastes delicious and makes a perfect snack for the kids as well. Although I must warn you the Ragi counterpart to the All Purpose Flour is a little dry. So do make sure you serve these hot and fresh to enjoy its goodness and taste. These Ragi Momo's makes a great as well. is rich in calcium, helps in weight loss, has a high fiber content, battles anemia, reduces blood cholesterol and also regulates blood sugar levels. Because of its low glycemic index, it helps reduce food cravings and slows down absorption of starch Serve Vegetable with  as a indian starter for parties or for an If you like this Vegetable Ragi Momo Recipe, try more like4.850675139https://www.archanaskitchen.com/steamed-vegetable-finger-millet-momos-dumplings-dim-sum
तमिल नाडु स्टाइल ब्रोकली पोरियल रेसिपी - Tamil Nadu Style Broccoli Poriyal Recipeएक सरल और जल्द बनने वाली डिश है जिसमे ब्रोकली को रोज के मसलो के साथ पकाया जाता है. यह एक सेहतमंद डिश है जिसे आप स्नैक के लिए भी खा सकते है. ब्रोकली डायबेटिक लोगो के लिए अच्छी मानी जाती है. को  ,  , चावल और पापड़ के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, 4.983720930https://www.archanaskitchen.com/tamil-nadu-style-broccoli-poriyal-recipe-broccoli-stir-fry-recipe-in-hindi
Paleo Balsamic Mushrooms RecipeAre you looking for sides to your favorite grilled chicken? Then, Paleo Balsamic Mushrooms are a perfect choice. Mushrooms are sautéed with butter and balsamic and topped with freshly grounded pepper to spice up the dish. This buttery mushrooms with garlic flavor are perfect for dinner with chicken. And it is a quick dish to prepare too. You will be surprised to see your guests appreciating you for such a simple yet scrumptious dish. It’s a great option for Paleo. Serve this Balsamic mushrooms as sides for your  or . Here are a few more mushroom recipes that you can also try4.930966469https://www.archanaskitchen.com/paleo-balsamic-mushrooms-recipe
Cheese Stuffed Aloo Bonda Recipe is a twist to the traditional Aloo Bonda recipe. Aloo Bonda is a very traditional South Indian tea time evening snack, that is made most often during festivals and special occasions. To make the aloo bonda mashed potatoes are sauteed with onions, green chillies, ginger and some spices. This potato mixture is then shaped into balls and dipped into a gram flour batter and deep fried.  In this recipe, we have used a , to pan fry the Cheese Stuffed Aloo Bonda. The taste is absolutely the same as the deep fried ones and pan frying the Cheese Stuffed Aloo Bonda in a Kuzhi Paniyaram pan uses very little oil.  Cheese adds a creamy taste and gooey texture to the filing which kids absolutely love. You can serve these mouthwatering  Aloo Bonda to your kids as an after school snack.  Serve the Cheese Stuffed Aloo Bonda along with a spicy  or   along with a cup of steaming . If you like delicious and healthy Tea Time Evening Snacks, you might like to make4.924369748https://www.archanaskitchen.com/cheese-stuffed-aloo-bonda-recipe
Roasted Vegetable Pizza Recipe With Oat Flour Crust is a one such experiment I did in a quest to include the whole grain oats along with the whole wheat flour that I generally use and the result was a very soft crust which was lightly crisp around the edges. Making the Oat flour is very simple, all you have to do is to blend the oats in a processor or even a blender and the oat flour is ready in less than a minute. In this oats pizza I have used roasted mushrooms and red bell pepper as a topping and it goes perfectly well with cheese. I have used fresh mozzarella cheese in the recipe, but you can experiment with a variety of cheeses like feta cheese as well. Enjoy the Roasted Vegetable Pizza with Oat Flour Crust with friends and family during parties or even for a weeknight dinner. Serve Roasted Vegetable Pizza Recipe With Oat Flour Crust along with , and a dessert like . Take a look at more pizza recipes that you can also try4.923248053https://www.archanaskitchen.com/roasted-vegetable-pizza-with-oat-flour-crust
Bhindi Tomato Sabzi with Panch Phoran Masala is a delicately spiced dry preparation of tender okras cooked with tomatoes and tempered with panch phoran. Panch Phoran basically a five spice blend which is commonly used in North Indian and east indian preparation especially Bengali Cuisine. Panch phoran consist of radhuni seeds, fenugreek seeds, nigella seeds, fennel seeds and cumin seeds. Radhuni seeds, at places are not easily available, so mustard seeds are used instead. The Panch Phoran flavoured tomatoes combined with tender bhindi provides balanced sourness and delicate aroma to the dish. Serve the along with ,  for lunch. If you like this bhindi recipe then you might also like4.859878155https://www.archanaskitchen.com/bhindi-tomato-curry-with-panch-phoran-masala
Mixed Flour And Spring Onion Cheela RecipeServe along with and for breakfast. If you like this recipe, you can also try other for your breakfast:4.861861862https://www.archanaskitchen.com/mixed-flour-spring-onion-crepes-recipe
Yellow Pumpkin Pulao Recipe is an easy one pot Indian Pilaf cooked with mild spices, pumpkin and coconut. This is a no onion no garlic recipes & thus you can make in festive time too. Yellow Pumpkin is loaded with Vitamin A C and E and lots of minerals including magnesium, potassium and iron.Yellow Pumpkin Pulao is full of nutrition and can be made quickly. You can pack it into your office or kids lunch boxes along with a raita of your choice.  Serve Yellow Pumpkin Pulao Recipe along with   and  for a wholesome lunch. If you like this recipe, you can also try other Pulav recipes such as4.872278665https://www.archanaskitchen.com/yellow-pumpkin-pulav-recipe
Spicy Sweet Corn & Oat Fritters Recipe - Corn Masala Vada is a deep-fried snack prepared with sweet corn, oats, herbs and some spices fried to golden perfection. Who doesn’t love those tiny bites and nibbles eaten between meals? Tantalising snacks that whet the appetite in preparation for the main course. This is a perfect appetizer for days like that. Fresh summer corn, one of our favourite seasonal treats is the main ingredient in this delicious vada/fritter. Sweet corn is a popular snack, loved by most people. Usually eaten grilled or steamed, with lemon, salt and chilli powder rubbed on it. But try this recipe for Sweet Corn Oats Masala Vada which is a twist to the classic monsoon snack. And if you’re the health conscious sort who avoids deep-fried dishes, there is a guilt-free, baked version too! The best thing about sweet corn is that it is a gluten-free cereal, similar to rice and quinoa, and lower in calories than other grains like wheat, rice, etc, which makes it the healthier choice for those on a gluten-free diet. Also, most of the calorie content comes from simple carbohydrates like glucose, sucrose rather than complex sugars. Sweet corn is also a good source of dietary fibre, vitamins, and antioxidants in addition to minerals in moderate proportions. Serve the hot with   for a great monsoon tea time treat. If you like this recipe, you can also try other Appetiser recipes such as4.812320917https://www.archanaskitchen.com/spicy-sweet-corn-oat-fritters-recipe-corn-masala-vada
Narikol Pitha Recipe - Sweetened Coconut Frittere are Assamese Sweetened Coconut Fried Pitha that is a North Eastern Delicacy. This recipe is prepared on festive occasions. Grated fresh coconut is mixed with sugar and caramelized, and then mixed with flour and milk, and deep fried to prepare this recipe. These Narikol Pitha make a great after school snack for your kids. If you are craving something sweet and deep fried especially on a cold winter or monsoon evening then this is a recipe that you must try.  Serve  as a dessert or as an evening snack with a cup of  .  Here are a few more Indian sweets to try4.882231405https://www.archanaskitchen.com/narikol-pitha-recipe-sweetened-coconut-fritter
थंडू कीरई पोरियल रेसिपी - Thandu Keerai Poriyal Recipe, एक भरपूर रेसिपी है जिसमे अमरंथ के पत्तो का प्रयोग किया जाता है. इसमें अमरंथ के पत्तो को भाप के रोज के मसलो के साथ पकाया जाता है. यह एक डायबिटिक फ्रेंडली रेसिपी है.  को , , चावल और पापड़ के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, 4.936231884https://www.archanaskitchen.com/thandu-keerai-poriyal-recipe-amaranth-leaves-stir-fry-in-hindi
Ragi Kanji Recipe - Salt Version as it is called in Maharashtra is a rustic porridge made from Ragi/Nagli/Finger millets which is usually served for breakfast. The nutritive and therapeutic benefits of Ragi are well known since ancient times. A bowl of Ragi Kanji in the morning serves as a protein rich, power packed breakfast and also helps to keep the body cool. Try to use Ragi flour made with the skin for best results. It is very easy to make this savoury Ragi Kanji. You can adjust the water- flour ratio to make a porridge consistency to your liking. For a refreshing kick you can top it with homemade curd or buttermilk. Serve Ragi Kanji to your family members for a healthy breakfast or a midday snack.  You can also try other Ragi recipes such as  4.855111918https://www.archanaskitchen.com/ragi-kanji-salt-version-recipe
Chatpata Potato Canapes Recipe is an Indian flavoured canape food that spice up the taste buds. Prepared in no time and served as a bite-size snack, this can be one of the top listed recipe for you when you have unexpected guests at home. Chatpata Potato Canapes are made with everyday spices that are commonly found in the Indian kitchen. Sweet and spicy chutney is added on top of the crackers and then topped with the prepared chatpata potato topping. This chutney lifts the flavours of these crackers and make them mouth watering. If you like you can add other ingredients like green chutney and sev on top of the canape and make them more fancy.  Serve as a tea time snack along with   . Here are few more canape recipes that you might also want to try4.847354727https://www.archanaskitchen.com/chatpata-potato-canapes-recipe
Chocolate Almond Raisin Cookie RecipeKids love chocolate cookies and adding raisins and almonds in the cookies increases the nutrition and taste in the cookies. These cookies are a great after school snack since they are packed with healthy ingredients and also give you a nice energy boost.  You can bake these delicious Chocolate Almond Raisin Cookie Recipe for a tea party and birthday parties as well.  Serve  as an after school snack to your kids along with  . If you like baking cookies, then try some of our favorites4.942332896https://www.archanaskitchen.com/chocolate-almond-raisin-cookie-recipe
Beet Latte Recipe is a healthy warm drink that can be had on a lazy. You can have your caffeine in a healthy way through this Beet latte. It is blood-boosting and immune boosting drink which has a good colour. A good drink to keep your immune system healthy from the changing climate and cold.   You can make beet juice using an extractor alternately you can blend in beets in a mixer jar with few teaspoon of water and filter it with a mesh sieve. Use the pulp in roti dough or dosa batter this helps to save the remaining nutrition in the beet. You can add coffee in place of cocoa if that's your preference. Regular dairy milk can also be used in place of almond milk. Coconut milk gives you a luxe feeling and this must be stirred in the beginning. Serve the Beet Latte for breakfast with some .  Here are few more Latte Recipes which you may wish to try 4.689272503https://www.archanaskitchen.com/beet-latte-recipes
Ragi Wheat Phulka Recipe- Diabetic Friendly Ragi Roti is a  Diabetic Friendly Roti, made by combining ragi flour along with whole wheat flour to make a phulka. Whole wheat phulkas are a staple in almost all Indian households. It is easy to make and is usually served with a curry, dal or sabzi by the side. Whole wheat phulkas are diabetic friendly on their own but adding ragi makes them more healthy as ragi has low glycemic index and helps in regulating blood sugar. is rich in calcium, helps in weight loss, has a high fiber content, battles anemia, reduces blood cholesterol and also regulates blood sugar levels. Because of its low glycemic index, it helps reduce food cravings and slows down absorption of starch, thus helps in regulating the blood sugar for a diabetic. Serve this  along with  ,   and   for a complete meal.     4.928863451https://www.archanaskitchen.com/ragi-wheat-phulka-recipe-diabetic-friendly-ragi-roti
मसालेवाली तुरई की सब्ज़ी रेसिपी - Masalewali Turai Sabzi Recipe मसालेवाली तुरई की सब्ज़ी एक सरल सब्ज़ी है जो आप अपने रोज के खान के लिए बना सकते है. यह उन दिनों के लिए सबसे अच्छी है जब आप कुछ सेहतमंद और स्वादिष्ट बनाना चाहते है.  मसालेवाली तुरई की सब्ज़ी को और फुल्के के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.952991453https://www.archanaskitchen.com/masalewali-turai-sabzi-recipe-ridge-gourd-in-tomato-curry-in-hindi
गाजर तड़का रायता रेसिपी - Carrot Tadka Raita Recipeएक सरल और स्वादिष्ट रायता है जिसमे दही में गाजर और मूंगफली का प्रयोग किया जाता है. अंत में इसमें तड़का दिया जाता है जो इसके स्वाद को और भी बढ़ता है. इसे जरूर बनाए और हमे बताए की यह आपको कैसा लगा? को , और फुल्के के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रायता पसन्द आया हो तो, आप यह भी बना सकते है 4.910000000https://www.archanaskitchen.com/carrot-tadka-raita-recipe-crunchy-grated-carrot-in-yogurt-in-hindi
टमाटर बेसिल चिकन करी रेसिपी - Tomato Basil Chicken Curry Recipeएक वन पॉट रेसिपी है जिसे बहुत कम समय में बनाया जा सकता है. इसमें ग्रेवी बनाने के लिए टमाटर का प्रयोग किया जाता है जो इस डिश को तंगी फ्लेवर देता है. इसमें चिकन को टमाटर प्यूरी में पकाया जाता है जिसमे प्याज और लहसुन का प्रयोग किया जाता है. को गार्लिक टॉस राइस और अपने पसंद के सलाद के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.896296296https://www.archanaskitchen.com/tomato-basil-chicken-curry-recipe-in-hindi
Carrot Tadka Raita Recipe- Crunchy Grated Carrot In Yogurt is a highly simple recipe, which is a combination of crunchy carrots and yogurt with simple spices. What makes all the difference is the tadka ! The tadka is made of cumin seeds and garlic and adds loads of flavor in the Carrot Tadka Raita. Serving raita along with any Indian meal helps cool the body and balance the spiciness of the Indian meal. You can make your own by following this link -    and make the Carrot tadka raita with it.  Carrots are an excellent source of vitamin A, vitamin C needs and iron. It is the antioxidant beta-carotene that gives carrots their bright orange color. Beta-carotene is absorbed in the intestine and converted into vitamin A during digestion. Carrots are also the powerhouse of fiber, vitamin K, potassium, folate, manganese, phosphorous, magnesium, vitamin E, and zinc. Serve Carrot Tadka Raita along with   or  . Take a look at some more recipes: 4.947737636https://www.archanaskitchen.com/carrot-tadka-raita-recipe
Cheesy Masala Omelette Recipe With Roasted Vegetables is a wholesome omelette loaded with vegetables like baby corn and red bell peppers and then cooked along with cheese which adds to the deliciousness of this dish. The egg mixture has a hint of spiciness with the addition of chopped green chilies and flavoured with chopped coriander leaves.  Grated Britannia Cheezza adds that magical melt in the mouth taste and makes these Cheese Masala Omelette irresistible.  Cheesy Masala Omelette With Roasted Vegetables is full of nutrition and proteins and will keep you feeling full for longer. Serve   along with a toast with some Britannia Mexican Chilli Cheese Spreadz and  .4.954243354https://www.archanaskitchen.com/cheesy-masala-omelette-recipe-with-roasted-vegetables
Moroccan Baked Fish RecipeMorocco is a North African country, bordering the North Atlantic Ocean and Mediterranean Sea. Spices like paprika, cumin and saffron are widely used in Moroccan food. A firm fleshed fish like salmon or basa fish is used to make this dish. Moroccan Baked Fish recipe is a popular dish made in Morocco and Mediterranean region. The fish is baked on a bed of spiced Moroccan sauce which is made using coriander leaves or parsley, onion, garlic, olives and various spices. This dish is served with a bread named Challah or Moroccan baked bread. Some people even serve it with vegetables like potatoes or asparagus and white rice. It makes for a filling and satisfying dinner and is a great weekend dinner or party food recipe. Serve Moroccan Baked Fish on its own with a glass of wine and some . If you like this recipe, you can also try other Fish recipes such as4.901555870https://www.archanaskitchen.com/moroccan-baked-fish-recipe
Swedish Saffron Buns RecipeSwedish Saffron buns also known as St.Lucia saffron buns are traditional saffron spiced bread rolls, typically made around Christmas and for St Lucia Day. St Lucia day is celebrated across the Scandinavian countries on December 13th. They are distributed to family and friends and served along with a warm drink and cookies. These ‘S’ shaped, mildly sweet, rich rolls are usually topped with a raisin on each end. Saffron added to the dough is what gives these buns the beautiful golden colour. They taste best when served warm and fresh out of the oven.The golden Swedish Saffron buns make for a perfect tea treat not just for the festive season but all year round. Serve Swedish Saffron Buns with   or   to warm you up on a cold evening. Here are few more homemade bread ideas to cherish during tea time4.899209486https://www.archanaskitchen.com/swedish-saffron-buns-recipe
Cheesy Garlic Spinach Corn Paneer Sandwich Recipe is a perfect dish to start your morning, pack into a kids lunch box or even serve it as an after school snack. The spinach, sweet corn and paneer are sautéed in a Herb butter which adds flavour to the sandwich. This Cheesy Garlic Spinach Corn Paneer Sandwich Recipe is packed with proteins from the paneer and iron from the spinach and is made creamy and tasty with . It is very easy to make and takes less than 20 minutes to get made.  Serve along with a for  breakfast or an after school snack for kids. If you like this recipe, you can also try other similar Sandwich recipes such as  4.834955236https://www.archanaskitchen.com/spinach-corn-sandwich-recipe
Rava Vada RecipeVadas are quintessential South Indian delicacies, consumed both at breakfast or as a tea time snack. There are various kinds of Vadas and the popular amongst them all is the Medhu Vada and Masala Vada. However, here we have prepared the vada using Rava or Semolina. This not only reduces the time for preparation as there is no need to soak the ingredients for hours, and at the same time, there is no compromise on taste. It is crunchy on the outside and soft on the inside. Addition of curd adds the softness to the inner layers. The addition of onions, green chilli, cumin, peppercorns makes these vadas flavorful. Serve the  along with   and   as a part of the weekend breakfast or as a tea time snack. If you like this recipe, here are a few more vada recipes4.912923290https://www.archanaskitchen.com/rava-vada-recipe
बेकरी स्टाइल बेक्ड निपट्टू रेसिपी - Bakery Style Baked Nippattu Recipe एक तीखा स्नैक है जिसमें हल्की सी मिठास भी होती है और यह स्नैक फ्लेवर से भरपूर होता है. इसे घर पर बनाए और अपनी शाम के नाश्ते के लिए परोसे या फिर अपने स्नैक बॉक्स में पैक करें।  को अपनी शाम की के साथ परोसे।   4.943396226https://www.archanaskitchen.com/bakery-style-baked-nippattu-recipe-in-hindi
भट्ट की दाल रेसिपी - Bhatt Ki Dal Recipeएक पहाड़ी रेसिपी जिसे उत्तराखंड के हर घर में बनाया जाता है. यह एक सरल दाल है जिसे आप अपने रोज के खाने के लिए बना सकते है. इस दाल में काले बीन्स का प्रयोग किया जाता है और इसे बनाने में सिर्फ 20 मिनट का समय लगता है.  को और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, 4.934049080https://www.archanaskitchen.com/bhatt-ki-dal-recipe-traditional-kumaoni-black-bean-dal-in-hindi
Healthy Soya Sabudana Kebabs Recipe With Spicy Tomato Chutney is the perfect way to indulge in snack during any time of the day. These kababs are gluten-free and filled with the goodness of Soya bean. The tangy chutney with the hint of green chilli & ginger takes these kebabs to a whole new level. Shallow frying makes these kababs super crispy and both kids & adults are going to love these kebabs. You can serve these Healthy Soya Sabudana Kebabs Recipe With Spicy Tomato Chutney as party appetizer, or this can even fit in for a chaat party during evenings. Did you know: Soybean is a healthy protein source and is associated with a lot of health benefits of consumption, like repair and building of healthy cells, regularising the blood flow, beneficial to heart, strengthening the bones, muscles and more. For women, soy is researched to be beneficial for reducing neural tube defects in newborns when pregnant women are on a regular inclusion of soy, reduce the extreme effects of menopause in later stages of life, and reduce the risk of breast and prostate cancer. Serve  as an evening snack along with . 4.912859560https://www.archanaskitchen.com/healthy-soya-sabudana-kebabs-recipe-with-spicy-tomato-chutney
Delicious One Pot Butter Chicken Khichdi RecipeGiving the classic Butter Chicken recipe a twist, our One Pot Butter Chicken Khichdi Recipe is a must try recipe. Flavoured with aromatic spices, the tastiness of the marinated chicken and comfort from the mushy rice, this creamy is a wholesome meal in itself. it is perfect to be served during monsoons and cold winter months to warm you up. Serve this One Pot Butter Chicken Khichdi Recipe with   and   for a special dinner. If you like this recipe of One Pot Butter Chicken Recipe, here are some more :4.930248861https://www.archanaskitchen.com/one-pot-butter-chicken-khichdi-recipe
पुडलंगाई पोरियल रेसिपी - Pudalangai Poriyal Recipe एक पारम्परिक रेसिपी है जिसे केरला के बहुत से घरो में बनाया जाता है. इसमें पुडलंगाई को काट कर रोज के मसलो और कसे हुए नारियल के साथ पकाया जाता है. यह एक डायबिटिक फ्रेंडली रेसिपी है जिसे आप अपने रोज के खाने के लिए भी बना सकते है.  को , चावल और पापड़ के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.971751412https://www.archanaskitchen.com/pudalangai-poriyal-recipe-snake-gourd-poriyal-recipe-in-hindi
Chicken Galouti Kebab Recipe is a traditional recipe from the Lucknowi/Awadhi Cuisine. It is a popular street food in Lucknow and North India. 'Galouti' literally means soft, melt in the mouth.  A simple yet delicious kebab where the meat is usually tenderized and mixed along with spices, shaped into a kebab and shallow fried.  Flavours of saffron strands, Rose water, Mughlai meetha attar, Kabab chini powder and Cardamom powder makes these Chicken Galouti Kebabs stand out in taste.  Raw papaya paste is added to the Mixture to tenderize the meat. This helps to make the kebabs soft and melt into your mouth.  Serve  , as an appetizer along with  and   and with a meal of  ,  and  . If you like this recipe, you can also try our other such as:4.914211643https://www.archanaskitchen.com/chicken-galouti-kebab-recipe-minced-chicken-kebab
Sweet Potato And Broccoli Sabzi Recipe is a quick to make healthy stir fry recipe. It is packed with the goodness of Broccoli combined with sweet potatoes. This dish adds a great variety to the daily menu and is a fantastic way to include broccoli in our meal.   The health benefits of broccoli are very extensive. Not only is the vegetable loaded with essential nutrients, it also has therapeutic properties. It contains high levels of fiber (both soluble and insoluble) and is a rich source of vitamin-C. Broccoli is also rich in vitamin A, iron, vitamin K, B-complex vitamins, zinc, phosphorus and phytonutrients. Phytonutrients are compounds which lower the risk of developing diabetes, heart disease and certain cancers, according to the USDA's Agricultural Research Service. Serve  along with , and for a weekday meal.  If you like this recipe, you can also try other that you can make for your everyday meals:  4.890508354https://www.archanaskitchen.com/stir-fried-potatoes-with-broccoli-recipe-aloo-broccoli-sabzi
Pan Fried Broccoli Pakora Recipe is a delicious healthy tea time snack that you can savor without any guilt. The Pakora is filled with flavours from fennel seeds, chaat masala and is made without deep-frying, hence preserving nutrition of the vegetable. A   is used to make the Broccoli Pakora, giving it a good taste and texture. The process of cooking pakora in a pan preserves nutrition and the addition of broccoli giving an added taste and nutrition for this classic tea time snack. If you love broccoli, then this is a must try recipe. Fennel (saunf) acts as a natural digestive and helps in ingesting the pakora with an ease. A cup of cooked Broccoli offers as much Vitamin C as an orange, and is very rich in beta-carotene. Broccoli contains vitamins B1, B2, B3, B6, iron, magnesium, potassium, and zinc too. It is also high in fiber and low in calories. By using Broccoli in our Diet you can reap various health benefits. Broccoli is a great anti-inflammatory and may slow down the damage to joints associated with osteoarthritis. Broccoli can aid in heart health by helping to keep blood vessels strong. Broccoli can help lower cholesterol because the soluble fiber in the vegetable binds with the cholesterol in the blood.  Serve along with and a hot cup of or for your evening snacks.  If you are looking for more , here are some more that you can make for your Monsoon Snacks:4.912597788https://www.archanaskitchen.com/non-fried-broccoli-pakora-recipe
Sabudana Vada Recipe - Deep Fried Sago Patties/CutletsSabudana Vada is one of the most popular snacks from Maharashtra. Sago/Sabudana pearls along with potatoes are deep fried to make these crisp indulgent Vadas. Usually served as a fasting snack, these are great otherwise too, to satisfy your fried food cravings, along with a cup of hot tea! Sabudana Vada is usually served with a green, Coconut-Coriander chutney or a simple Curd based chutney. You can find the recipe for the curd based chutney below. These Vadas are best deep fried. But for those who cannot have deep fried food, they can also be cooked in Appe Patra (Appam Patra/Aebleskiver pan) using less oil. The soaking of Sabudana/Sago pearls can be sometimes tricky. Wash the Sabudana 2-3 times. Add just enough water and soak it overnight for best results. You can optionally add 2 tablespoons of sabudana vada dough to the chutney. Serve S as an evening snack along with   and  . Here are a few more snack recipes to try4.927083333https://www.archanaskitchen.com/sabudana-vada-recipe-deep-fried-sago-patties-cutlets
Dill Cucumber Raita Recipe Dill Cucumber Raita Recipe is a super healthy and delicious raita. Cooling cucumber combined with dill leaves and mint leaves seasoned with simple everyday spices makes this raita flavourful and a good accompaniment to any Indian Meal.  It goes well with parathas, pulaos and even biryanis.  Serve Dill Cucumber Raita Recipe along with   and  or   for a simple weekday lunch.4.970278638https://www.archanaskitchen.com/dill-cucumber-raita-recipe
कच्चा केला और भिंडी की सब्ज़ी रेसिपी - Kaccha Kela Aur Bhindi Ki Sabzi Recipeएक आयुर्वेदिक रेसिपी है जिसमे प्याज और लहसुन का प्रयोग नहीं किया जाता। कच्चे केले और भिंडी को अलग अलग रोस्ट करके हल्दी पाउडर, हींग, काली मिर्च पाउडर और नमक के साथ पकाया जाता है. यह एक ड्राई डिश है जिसे आप दही चावल या फुल्के के साथ परोस सकते है.  को , और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.966832504https://www.archanaskitchen.com/kaccha-kela-aur-bhindi-ki-sabzi-recipe-raw-banana-ladies-finger-stir-fry-in-hindi
Green Chutney Aloo Chaat Recipe is a popular street food from North India. The potatoes are boiled and then pan fried to get a nice colour and crunch on the outside, mixed with spices like garam masala and cumin powder, and then tossed in a yummy fresh green chutney and garnished with crunchy sweet pomegranate and sev.  This is a no onion no garlic chaat recipe which can be had even when your fasting. Aloo is full of nutrition, it has Vitamin B & C, fiber and folate and carbohydrates and is a great food to be included in yours and your kids diet. Serve along with  ,  and   for your next chaat party. If you like this recipe, you can also try other that can be made for your House Parties:4.940065383https://www.archanaskitchen.com/green-chutney-aloo-chaat-recipe
Matcha Cookies RecipeCookies are something that is devoured by all. In an attempt to try something new, I made these Eggless Matcha Cookies. Matcha is a traditional Japanese Green tea powder which has many health benefits. It is a form of a powdered green tea which is used in Japanese tea ceremony. It is loaded with antioxidants and it is proved to help you relax. Matcha green tea powder can be added to drinks, cakes, cookies and energy bars. These Matcha cookies are fairly easy to make and demands very little time. They're perfect to make as an accompaniment for your evening tea/coffee or even to gift someone whom you visit and is a perfect handmade gift to carry to your loved ones. You can serve them at your tea party and delight your guests.  Serve Matcha Cookies Recipe along with    for evening. If you like this recipe, try more recipes like4.791017415https://www.archanaskitchen.com/matcha-cookies-recipe
खट्टे पुदीना आलू रेसिपी - Khatte Pudina Aloo Recipe एक आसान रेसिपी है जिसे प्याज और लहसुन का प्रयोग नहीं किया जाता है. आप इसे अपने व्रत के दिनों केलिए भी बना सकते है. यह एक आसान रेसिपी है, इसलिए आपके लंच बॉक्स के लिए भी पर्याप्त है. को , और के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, 4.894389439https://www.archanaskitchen.com/khatte-pudina-aloo-recipe-tangy-mint-potatoes-in-hindi
Idli Chaat Recipe is a fusion recipe which is an amalgamation of South and North Indian cuisine. A unique dish that is best to make if you want to use any leftover idlis from the breakfast. Turn them into spicy, tangy, chaat for your evening snack or as an appetizer for lunch. If you want to try a new chaat recipe, this recipe is your dish. Idlis go well with any kind of chutneys and since they have a very mild flavour as such they go beautifully well with the green chutney and the tamarind chutney. This chaat can also be served at your next chaat party. everyone will love it and will surely ask for a second helping.  Serve  as a tea time snack with a hot cup of  or  . You can also try other chaat recipes such as :   4.930681486https://www.archanaskitchen.com/idli-chaat-recipe
Tomato Dosa Recipe is yet another South Indian variety of Dosa which is popularly eaten for breakfast in many parts of India. Breakfast being the most important daily meal, it is most important to have a sumptuous breakfast to keep you going for the day and to kick start your metabolism. Dosas are a protein rich breakfast option that has all the requisite nutrients to start your day, however making the batter ahead of time is not always possible given our busy schedules these days. This Tomato Dosa Recipe will come to your rescue on busy mornings so that you don’t have to miss out on a wholesome savoury breakfast just because you are short on time. If you are a stay at home mom, working woman, college student or bachelor this recipe will be a keeper. With minimal preparation of soaking dals and rice overnight - since there is no fermentation required, you can have the Tomato Dosa ready in no time, without waiting for the batter to ferment!  It can also be served for quick dinner along with chutney and sambar or you can pack it into yours and your kids lunch boxes. Serve  hot with   and   for a delicious wholesome breakfast. Other recipes that you can try are:4.877233165https://www.archanaskitchen.com/instant-tomato-dosa-recipe-south-indian-tomato-dosa
Indo Mexican Roasted Vegetable Taco Recipe With Creamy Mayois a delicious Taco that is made with a generous amount of roasted vegetables which are tossed in herb butter, red chilli flakes and a creamy Veg Mayo. This Taco recipe requires just a few ingredients which are wholesome and nutritious and can be prepared in under 30 minutes. You can add other vegetables of you choice like mushrooms and zucchini as well.  Indo Mexican Roasted Vegetable Taco Recipe With Creamy Mayo is perfect for dinner when you are craving something satisfying yet flavourful. You can make these for game nights or other get togethers. The best part is if you have all the ingredients ready your guests can assemble their own taco and enjoy.  It is a fun dish for kids to eat as the filling is creamy and delicious and you can serve them to your kids as an after school snack as well.  Serve the  along with and glass of  for your weekend dinner.  If you are looking for more , here are some that you can make for your weekend Dinner:4.964028777https://www.archanaskitchen.com/indo-mexican-roasted-vegetable-taco-recipe-with-creamy-mayo
सूखे छोले रेसिपी - Sukhe Chole Recipe एक हाई प्रोटीन रेसिपी है जिसमे प्याज और लहसुन का प्रयोग नहीं किया जाता। इसमें अदरक का पेस्ट और रोज के मसलो का प्रयोग किया जाता है. आप इसे अपने रोज के खाने के लिए बना सकते है या फिर अपने लंच बॉक्स में भी पैक कर सकते है.  को और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.934504792https://www.archanaskitchen.com/sukhe-chole-recipe-dry-masala-chickpeas-in-hindi
Crispy Chicken Pakoda RecipeHaving guests at home who love non vegetarian food? Then you must make this  to impress them. Some wonderful aromatic spices are added to the chicken along with gram flour and corn flour to makes it nice and crunchy on the outside and perfectly cooked and softer on the inside. These delicious Crispy Chicken Pakoda  hardly take time to make and takes just 15 minutes to mariante. So this is a go to non vegetarian appetizer when you have sudden guests at home.  Serve Crispy Chicken Pakoda immediately with tomato sauce or any delicious dip like   or   during tea time.  If you like this recipe, try more of our here4.888041925https://www.archanaskitchen.com/crispy-chicken-pakoda-recipe
Phool Makhana Recipe - Healthy Roasted Lotus Seeds Snack is a Healthy Roasted Lotus Seeds Snack that is super simple to make. When roasted Makhanas become crunchy. Roasting the makhanas take a little time. about 10 minutes, as you need to roast them on low heat.  Makhanas are rich in calcium and protein and and minerals like zinc. So serve these wonderful homemade roasted phool makhana to your kids and family members and replace store bought chips and popcorn.  Lotus seeds contain flavonoids which are antioxidants and reverse the adverse effects of free radicals in the body. These seeds are low in saturated fats, sodium and cholesterol and are high in magnesium potassium and phosphorus making it a perfect snack for the children as well as for people with diabetes.  Serve  as an evening snack along with a cup of hot  .  Here are more snack recipes that are must try4.817721519https://www.archanaskitchen.com/phool-makhana-healthy-roasted-lotus-seeds-snack
Curd Oats Recipe is a delicious and creamy oatmeal dish cooked and mixed with cold silken curd and tempered with simple south indian spices. It is similar to curd rice with less calories.  Oatmeal is a healthy super food  high in fibre and low in fat making it a wonderful substitute against complex carbs. Regular consumption of oats is suppose to lower the bad cholesterol and aid in weight loss as well. Since, this recipe uses minimal spices, it is lighter on the tummy as well. Serve this delicious Curd Oats Recipe for a light lunch or early supper along with   and   to make it a complete meal. If you like this recipe, you can also try other Oat recipes such as  4.912554113https://www.archanaskitchen.com/curd-oats-recipe
Ginger Lemon Black Tea Recipe is a simple beverage that can be very addictive. Since it is healthy and made with lemons, with no milk added at all, we can safely say that it is a healthy addiction! When you need that extra zing in your day to go on with the daily tasks, try this recipe out and you will feel the freshness returning with every sip that you take.  Serve and enjoy this simple Ginger Lemon Black Tea Recipe with a   or with   for your evening tea. If you like this recipe, try more recipes like4.917114351https://www.archanaskitchen.com/ginger-lemon-black-tea-recipe
Blueberry and Lemon Iced Tea Recipe is a refreshing drink made from blueberries, lemon and tea. The iced tea gets its refreshing flavors from the berries and lemon, perfect to be had for the hot summer days. The addition of fresh mint makes it a calming drink for your mind, body and soul. Make and serve this Blueberry And Lemon Iced Tea during scorching summer afternoons to quench your thirst. Serve  with   for your next summer tea party. Other recipes that you can try are:4.961689587https://www.archanaskitchen.com/blueberry-and-lemon-iced-tea-recipe
आलू गाजर मटर सब्ज़ी रेसिपी - Aloo Gajar Matar Sabzi Recipe एक सरल और स्वादिष्ट रेसिपी है जिसे आप अपने रोज के खाने के लिए बना सकते है. आप इसे अपने लंच बॉक्स के लिए भी पैक कर सकते है. इसमें टमाटर की प्यूरी बनाकर उसे रोज के मसालों के साथ पकाया जाता है.  को और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, 4.963597430https://www.archanaskitchen.com/aloo-gajar-matar-sabzi-recipe-in-hindi
Crispy Baby Corn Lollipop Recipe / Spring Rolls, is a crunchy baby corn appetizer that is marinated with Indian masalas, wrapped with a dough made of cheese and flour, baked and served with a sprinkle of chaat masala.  Crispy Baby Corn Lollipop is something that your family would absolutely love on a rainy evening. It makes a great appetizer for any kind of party. This could also be served as a side along with any main dish or serve it as an after school snack to kids.  Serve  as an appetizer along with   and  . If you like this recipe, you can also try our other for your house parties:  4.913938260https://www.archanaskitchen.com/crispy-baby-corn-cheese-lollipops-baby-corn-spirals
Shakshuka With Oats Recipe-A High Protein Breakfast is a delicious breakfast where the eggs are cooked in a spicy tomato sauce. It makes a hearty meal with the goodness of eggs, beans and oats making it a perfect one-pot breakfast or a weeknight dinner. Shakshuka is a Middle eastern dish which is quite popular in Israel and is often eaten for breakfast. Shakshuka had originated in Tunisia and it means " mixed". Shakshuka with oats recipe is simple to make.  Serve the   with    by the side for a wholesome breakfast or dinner. You can also pair it up with a nice refreshing drink like  . If you like Shakshuka then you must try out some of our favorites : 4.844007609https://www.archanaskitchen.com/shakshuka-with-oats-recipe-a-high-protein-breakfast
Walnut and Flax Seed Trail Mix Recipe With Figs and Honey is a delicious mix of nuts and dry fruits, that can be eaten as breakfast or even as an  evening snack. In this trail mix recipe, the walnuts, flax seeds, figs and other ingredients, are tossed together and flash baked in the oven to give the mix a great bite.  Did you know - Walnuts  or Akhrot help in weight loss and induce sleep. Walnuts are great for skin and hair. It helps in controlling heart diseases and diabetes. Research shows that walnuts help preventing breast cancer and are a superfood for pregnant women. Walnut and Flax Seed Trail Mix Recipe With Figs & Honey stay good for long when stored in an airtight container and hence they make a great travel food.  Serve  along with    as an after school snack for your kids.4.673337637https://www.archanaskitchen.com/walnut-and-flax-seed-trail-mix-recipe-with-figs-and-honey
Tomato Onion Tadka Raita Recipe is one of those recipes which is very easy to make and gets ready in no time. This Raita can be served with your everyday meals, Parathas or any rice dish. It tastes great along with veg and non veg Biryani and also enhances the tastes of your meal at the same time. In this raitas, veggies like tomato and onions are mixed with curd and is tempered with curry leaves, mustard seeds and cumin seeds.  Serve Tomato Onion Tadka Raita along with and Papad for a weekday meal.  If you like this recipe, you can also try other Raita Recipes such as4.930796983https://www.archanaskitchen.com/tomato-onion-tadka-raita-recipe
Vazhaipoo Paruppu Usili Recipe - Banana Flower Paruppu Usili is a traditional South Indian Dish which is a combination of steamed crumbled lentils combined with sautéed vazhaipoo or banana flower. Steamed toor dal idlis are sauteed and cooked further in a pan and later combined with tasty vazhaipoo (banana flower).  Banana flower are highly nutritious and have amazing health benefits. They ward off infections, manage diabetes and anemia and are rich source of Vitamin A, C & E. They are also a rich source of fiber.  Its is quite simple to clean a banana flower and you can check out our video to see how to prep the vazhaipoo (banana flower). Choose a tightly packed and fresh banana flower when you cook.  Soak the cut banana florets in buttermilk so that the banana florets do not discolor. Remove the tough reddish leaves and only use the whitish pale coloured flowers. Massage the florets gently with your fingers to open the florets and remove the stamen which is a long filament with a bulb at the top. There is also a outermost translucent plastic like small petal which needs to be removed. Soak cleaned florets in buttermilk immediately. watch our video for instructions. Serve  along with  ,   and   for a delicious lunch. If you like this recipe, you can also try our other for your everyday meals:4.958588957https://www.archanaskitchen.com/vazhaipoo-paruppu-usili-recipe-banana-flower-paruppu-usili
Homemade Apple Pie Recipe With Whole Wheat Pie CrustThe is a delectable dessert that is made from fresh apples and baked in a whole wheat pie crust. The soft texture of the apples, along with the zing of cinnamon brings out the best from this apple pie. I love this recipe for the fact that it is made from the whole wheat pie crust that came out from a quest to make it a healthy dessert.  Apple Pies have been my all time favourite. The first time I tasted apple pies was a little late in life in my early 20's when I lived in the US on work. Believe it or not the first pies I had was from one of the fast food joints in the US for breakfast. I simply loved them. And over time I started baking them at home. It is great to have pie crust dough ready and waiting in the freezer. Well sealed in a freezer bag, the crust will keep for up to a month. When ready to use, just pop it into a preheated oven as if you had just prepared it. Serve the  as a Party dessert after a meal of   and  . If you are looking for more Pie recipes here are some: 4.901217279https://www.archanaskitchen.com/video-recipe-apple-pie-made-with-whole-wheat-pie-crust
Kadale Chutney Recipe - Fried Gram Chutney is a chutney which is commonly served in hotels across South India along with idli, dosa, vada and many other dishes. It is a spicy and tangy chutney which makes a great side to any south Indian breakfast. Kadale Chutney is quick to make. All the ingredients like the coconut, roasted gram dal, tamarind paste, green chillies and coriander are all ground together to make a coarse chutney.  Serve Kadale Chutney with or  and  for a delicious South Indian meal. You may also like other chutney recipes like  4.878700129https://www.archanaskitchen.com/kadale-chutney-fried-gram-chutney-recipe
Goli Baje Recipe - Mangalorean Vada Recipe recipe is a soft and spongy vada which have a crispy outer.  They are made with a fermented batter made of all-purpose flour, chickpea flour, rice flour and yogurt. Fermentation takes about 2- 4 hours, but the wait is totally worth it. The fermented batter is mixed with ginger, chopped green chillies, curry leaves, baking powder, coconut, and asafoetida which makes these goli baje flavourful and mouthwatering.  This Karnataka coastal recipe can be planned in the morning to have it in the snack time.  Serve Goli Baje along with   and hot   for the evening snack or when you have guests at home.  If you like this recipe, look into more of our similar recipes4.895883777https://www.archanaskitchen.com/goli-baje-recipe-mangalorean-vada-recipe
Homemade Trail Mix Recipe with Dry Fruits is a go to snack that you can stock for home or your office. Trail mix is a mixture of dried fruit and nuts eaten as a snack food, originally by walkers and campers.This recipe of trail mix is packed with wholesome dry fruits like walnuts, almonds, cranberries, dates, raisins, sunflower seeds. I typically take these for picnics or trek's or even as a snack we are travelling. Homemade Trail Mix Recipe is easy to store and it's always nice to have a batch handy when you feel like having a snack. These are healthier than going for any packaged food to get over hungry spells during the day.  Serve  as an after school snack to your kids along with  . If you like this recipe, you can also try other Energy Bars such as4.915776241https://www.archanaskitchen.com/homemade-trail-mix-recipe-with-dry-fruits
Vegetable Clear Soup Recipe is a comforting soup that you can make when you feel like having something light. This is a simple and hearty soup that has the goodness of all the vegetables and is perfect for a cold winter night. It is loaded with nutrition and is an absolute comfort in a bowl.  This soup is very easy and quick to make and children will love it as well. Serve it for your parties or even for a weeknight dinner making your meals wholesome, light and fresh. Serve the along with  and   for your weeknight dinner. If you are looking for more , here are some that you can make for your everyday meals:4.917093787https://www.archanaskitchen.com/vegetable-clear-soup-recipe
Thandu Keerai Poriyal Recipe - Amaranth Leaves Stir FryThe is a wholesome recipe made from Amaranth leaves, that is steamed and stir fried with a simple seasoning. Amaranth is a very nutritious green leafy vegetable, that is packed with taste when it is eaten in a steamed form. The recipe is simple, uses less oil and perfect for diabetic friendly diet.  Asafoetida has lot of medicinal value. According to Ayurvedic medicine, it is used for breathing problems including chronic bronchitis and asthma. It is also used for digestion problems including intestinal gas, upset stomach, irritable bowel syndrome and so much more. And hence ensuring that we use a good quality hing   is extremely essential. The good part about   is that it has no Arabic gum and hence it has strong intense flavors, thereby using just a pinch would be just perfect for a dish. Serve the  along with a ,  and to make a wholesome and complete meal. If you are looking for more , then you must try some of our favorites. 4.924444444https://www.archanaskitchen.com/keerai-poriyal-recipe-south-indian-amaranth-stir-fry-recipe
Masala Lachha Paratha Recipe a classic Indian Layered Flat bread that is most often made with maida (all-purpose flour). This recipe of Lachha Paratha is healthy and is made from whole wheat flour.  Lachha Paratha is quite popular in North India and you can find them in most restaurants. The signature layers of the lachha paratha is achieved by rolling the atta dough into a circle. Adding ghee on the rolled paratha and then pleating it like an accordion and bringing the layers back into a ball and finally rolling them. The layers in the paratha, gives it a crisp touch and also makes Masala Lachha Paratha a great bread to serve with gravy dishes. We have added some masala mixed with ghee to add a different flavor and texture to the Lachha paratha. Serve the Whole Wheat Lachha Paratha along with , or your favorite Vegetarian Gravy for a weeknight dinner or even for breakfast along with a chutney. If you are looking for more Paratha recipes here are some : 4.914885496https://www.archanaskitchen.com/masala-lachha-paratha-recipe
Chettinad Special Steamed Lentil Dumplings Gravy - Kola Urundai KuzhambuServe Chettinad Special Steamed Lentil Dumplings Gravy along with  or   and  for a weekday lunch. If you like this recipe, you can also try other recipes such as4.930000000https://www.archanaskitchen.com/chettinad-special-steamed-lentil-dumplings-gravy-kola-urundai-kuzhambu
Grilled Cheese Sandwich Recipe With Scrambled EggsEveryone loves a good grilled cheese sandwich and to satisfy those cheese sandwich cravings you must try the Grilled Cheese Sandwich Recipe With Scrambled Eggs. Two types of cheese is used to make this melting cheese sandwich.  Britannia Roasted Garlic Cheese Spreadz and Britannia Cheese Slice are perfect to use in a grilled sandwich. Britannia Roasted Garlic Cheese Spreadz has the amazing flavour of garlic which we all love with bread. It makes life easier since no chopping of garlic is required to get the desired flavour and taste of a garlic bread. Britannia Cheese Slice give the perfect salty cheese taste to the Grilled Sandwich and it melts beautifully to give you that gooey Cheese Sandwich. This is a recipe that will be loved by all in your family and you can make it for a protein rich breakfast or serve it as an evening snack.  Serve Grilled Cheese Sandwich Recipe With Scrambled Eggs with   and ketchup for a delicious breakfast.  4.965208748https://www.archanaskitchen.com/grilled-cheese-sandwich-recipe-with-scrambled-eggs
Baby Corn And Paneer Kathi Roll RecipeThe is a wholesome wrap which is packed with the goodness of paneer and baby corn. These Kathi rolls are a great way to include protein and vegetables in the kids diet. Paneer is rich in protein and along with the baby corn and other vegetables like capsicum, carrots and cucumber makes this roll a wholesome snack or even makes a quick weeknight dinner. The addition of Achari mayo gives a creamy and delicious flavour to the paneer and makes the Kathi roll juicy and delicious.   Serve the Baby Corn And Paneer Kathi Roll along with a glass of as an after school snack or even for a Saturday afternoon kids party with their friends. If you like this recipe try some of our other delicious Wraps4.944568730https://www.archanaskitchen.com/baby-corn-and-paneer-kathi-roll-healthy-kids-snack
Strawberry Blondies - White Chocolate BrowniesBlondies are brownies baked with white chocolate and vanilla instead of the traditional brown chocolates. The Recipe for these Blondies will yield a dense, fudgy and delicious little dessert. The addition of strawberries adds a slight tang and pops up the colour giving the perfect contrast to the rich white chocolate. This is a perfect recipe for white chocolate lovers.  Serve with a cup of  or a scoop of .  If you are looking for Brownie or Cake recipes, here are a few4.888834715https://www.archanaskitchen.com/strawberry-blondies-white-chocolate-brownies
Spinach Corn & Cheese Momo Recipe is a delicious momo recipe, that will melt in your mouth.  Thin sheets of momo skin packed with a healthy continental filling of spinach and corn, with some cheese, that is steamed makes these irresistible and absolutely lip smacking.  Spinach helps improving blood glucose control in diabetics, lowering the risk of cancer, lowering blood pressure, improving bone health, lowering the risk of developing asthma and more.  Spinach is an excellent source of vitamin K, vitamin A, manganese, folate, magnesium, iron, copper, vitamin B2, vitamin B6, vitamin E, calcium, potassium, and vitamin C. It is a very good source of dietary fiber, phosphorus, vitamin B1, zinc, protein, and choline. Spinach Corn & Cheese Momos Recipe is popular with all and your kids will absolutely love them.  Serve  as a snack along with   or   on a rainy monsoon evening.   4.920314806https://www.archanaskitchen.com/spinach-corn-cheese-momo-recipe
Pudina Chutney RecipePudina Chutney is a flavourful Chutney with heat from the spices and chillies, tang from the tamarind and sweet notes from the jaggery. Pudina is slightly roasted in the pan and then ground along with other toasted ingredients like coconut , coriander seeds, urad dal and chillies.  There are many versions of Pudina Chutney or Mint Chutney across India. This version of Pudina chutney is popular in South India. Pudina Chutney is called as Pudina Pachadi in Andhra and Pudina Thogayal in Tamil Nadu. This Pudina Chutney is usually enjoyed as a side with hot steaming rice, but it can also be served a s a dip with Indian breakfast recipes like idli, dosa, upma. Serve Pudina Chutney with   and hot  for a delicious weekday lunch. If you like this recipe, you can also try other similar recipes such as  4.917805990https://www.archanaskitchen.com/pudina-chutney-recipe
Spicy Chow Mein Noodle Wrap Recipe uses Thai rice paper to wrap noodles and vegetables  sauteed in various sauces . This recipe is typically adapted from Chinese and Thai Cuisine. These wraps make an ideal snack option for kids tiffin, kitty parties, birthday parties etc. The only tricky thing in this recipe is dealing with the rice paper. Usually, when you buy rice paper, it is in its solid form, so while making wraps we need to soften it by immersing in water just for 8-10 secs. If you dip the paper for more than 10 seconds, the rice paper will tear apart. Hence while wrapping the spicy chow mein noodle wrap, it is very important to be careful such that the rice paper doesn't tear off. Serve Spicy Chow Mein Noodle Wrap recipe with hot and  as a party appetizer.  If you like this recipe, look at more recipes created with rice roll4.945977011https://www.archanaskitchen.com/spicy-chow-mein-noodle-wrap-recipe
Khaman Dhokla Poha RecipeKhaman Dhokla Recipe is a simple, easy and quick Gujarati snack loved by everyone and can be served as a evening snack or for breakfast. Khaman Dhokla Poha is a simple and easy dish that can be made out of leftover Khaman Dhokla. Leftover Khaman Dhokla is crumbled and added to a onion, green chilli and coconut mixture to make this simple and tasty Khaman Dhokla Poha. Serve Khaman Dhokla Poha with and a cup of . Here are few more Dhokla Recipes which you can try at your home.4.946745562https://www.archanaskitchen.com/khaman-dhokla-poha-recipe
Bhune Pyaz Ka Gosht Recipe - Mutton Curry With Roasted Onion & Spices is a lip smacking mutton curry that will leave you licking your fingers. Onions are sliced and fried until it turns into a deep brown colour, which makes it the star ingredients of this mutton dish.  The brown onions contribute to the taste as well as lend that deep colour to the gravy.  The succulent pieces of mutton are marinated and slow cooked and then combined with the brown onion gravy base and pressure cooked to speed up the process at home.  Serve Bhune Pyaz Ka Gosht Recipe along with  ,  , , and  . Serve   as dessert. 4.949243099https://www.archanaskitchen.com/bhune-pyaz-ka-gosht-recipe-mutton-curry-with-roasted-onion-spices
Ribbon Pakoda Recipe - South Indian Tea Time Snack is a very popular South Indian tea time snack made from gram flour and rice flour. Typically it is prepared during Diwali and festive season.  A special equipment called "Sev Sancha" or a "Murukku Maker" typically made out of brass is required to make these. In most South Indian homes it is passed on from one generation to another and lasts a lifetime. Murukku maker can be found in most Indian Stores outside India. Each Sev Sancha has multiple press attachments and you need to find the right one to make ribbon pakodas. Serve  as an evening snack with a hot cup of   . Here are more snack recipes to try4.876589893https://www.archanaskitchen.com/ribbon-pakoda-recipe-south-indian-tea-time-snack
Khichdi With Fresh Spices RecipeTo many, the humble khichdi or khichri or Khechudi, evokes a medley of emotions, by the mere mention of the name, one either loves or hates it. Almost every state in India has its own name for Khichdi. Ayurveda, the Indian wisdom of medicine, also recommends Khichdi for all body types as a cleansing regimen. Khichdi is fed to infants to introduce them to adult food as it is soft, easily digested, and has no spices. The khichdi refers to a nutritionally balanced stew of rice and pulses, usually made with high quality grains, easily digestible lentils, fresh vegetables, exquisite spicing and homemade ghee, making it adequate, luscious and comforting. Serve  with   and   for a simple comforting weeknight dinner. Serve Khichdi with Fresh Spices with , or any other raita of your choice. You can slo try other Khichdi recipes such as  4.833633094https://www.archanaskitchen.com/khichdi-with-fresh-spices-recipe
Pheki Mathri Recipe - Crispy Fried Savoury Fritters is a nostalgic one for me. It takes me back to train journeys from my childhood, which always invoke memories of two things - aloo poori and mathri-achar. The pheki (salt less) mathri crispy fried to perfection, is one of my favorite North Indian snacks especially when eaten with the Punjabi mango pickle. The texture of mathri is a classic - almost like savory flaky shortcrust. Crisp on the outside yet soft and flaky on the inside. Pheki Mathri Recipe would always be a part of our long train journeys but are also great to make ahead for Diwali. Serve  as a tea time snack  along with   and a hot cup of  Here are some more Mathri Recipe options for you to try4.813793103https://www.archanaskitchen.com/pheki-mathri-recipe-crispy-fried-savoury-fritters
Crunchy Baked Cheese Crisps RecipeThese are little bites of heaven. It is super easy, quick and it requires only good quality cheese and cumins. The trick is to let the cheese melt to create a net-like texture, delicate - but still able to hold together. Serve  as an appetizer with or can be serve along a  . Look for more recipes that could urge you try cooking!4.972661871https://www.archanaskitchen.com/crunchy-baked-cheese-crisps-recipe
Garlic Shrimp Linguine Pasta Recipe is an easy pasta recipe with creaminess and goodness of shrimp. This recipe is perfect when you want to eat some delicious but also gets prepared in less time. It is a delicious dish to serve for your weekend dinners along with some soup or salad. Garlic adds an extra flavour to the recipe and makes it even more delicious. This pasta can be prepared for your weekend brunch too when you are expecting guests at home. So next time you throw a house party, don't forget to make this delicious pasta. Serve  with  , and  for your weekend dinner with family. If you like this recipe, you can also try other Pasta recipes such as4.954891623https://www.archanaskitchen.com/garlic-shrimp-linguine-pasta-recipe
Night Jasmine & Creamy Coconut Rice RecipeParijata, also known as Ganga Shiuli in Odiya & Night Jasmine in English is Lord Krishna's favorite flower. Though i have seen my mom using the leaves to make fritters, using the flowers came into picture only a few years back. While Assamese add these to fish curry, many use these as a replacement of Saffron. These flowers are sun-dried and used throughout the year when not in season. Night Jasmine Creamy Coconut Rice is a very delicious and aromatic dish, which will be a treat to all your senses. Serve Night Jasmine Creamy Coconut Rice with  for a weekend lunch. Other rice recipes that you can try are:4.816901408https://www.archanaskitchen.com/night-jasmine-and-creamy-coconut-rice
Spiced Chocolate And Beetroot Tea Cake RecipeWhether its a Tea party or Tea for two, Tea cakes are best combination along with a good cup of tea and is a great choice at times. Tea cakes are sponge cake made with different flavors and can be delicious without any frosting on the top. The goodness of cocoa and nutrients from beetroot makes this tea cake is simple and delicious. Enjoy the deep flavors from cocoa, spices like cinnamon, ginger, nutmeg and wholesome of nutrients from beetroot through every bite in this moist and light Spiced Chocolate And Beetroot Tea Cake Recipe Serve Spiced Chocolate And Beetroot Tea Cake Recipe during evenings with a or steaming cup of . Here are a few more tea cake recipes to try.4.859106529https://www.archanaskitchen.com/spiced-chocolate-and-beetroot-tea-cake-recipe
Boti Masala Chaat Recipe - Fryums Chaat RecipeThis interesting is popular amongst kids simply because of the crispy-crunchy lightly spiced 'Botis'. In South India, these golden fryum fingers are called Botis. The fryums are cut into half, forming a boat-like shape. These boats are then filled with an Indian salad made of carrots and onions , with a drizzle of sweet-spicy chutney and the crispy puffed rice. When you bite into this boti masala there's a party of textures in your mouth.  Serve this  as an evening snack with   or  . If you like this Boti Masala Chaat Recipe, take a look at some more such Chaat recipes: 4.886991870https://www.archanaskitchen.com/boti-masala-chaat-recipe-fryums-chaat-recipe
Pumpkin Curry With Chicken Recipe has a unique taste that is quick to make and has rich flavours. Pumpkin is cooked and made into a puree and then tomato puree, chicken and spices are added to make a delicious and flavourful curry.  When you are bored of your usual chicken curry, you can give it a twist with the use of pumpkin. It is a perfect recipe to serve when you have guests at home along with steamed rice or tawa paratha. Serve Pumpkin Curry With Chicken along with and . If you like this recipe, you can also try other Chicken recipes such as4.855400697https://www.archanaskitchen.com/pumpkin-curry-with-chicken-recipe
Chaal Kopi Recipe - Bengali Style Cauliflower Stir Fry is stir fried cauliflower florets cooked with basmati or gobindobhog rice along with tomatoes and masalas like cumin powder, coriander powder and garam masalas which makes this dish highly flavourful and absolutely finger licking good. This Bengali delicacy though not very popular dish but it's common in some households. This rich and delicious  - Bengali Style Cauliflower Stir Fry is generally served on special occasions, festivals or when you have guests at home. Serve  along with  or and   for a lunch meal, along with sliced fresh Vegetable Salad. If you like this recipe, take a look at more such as:4.871220021https://www.archanaskitchen.com/chaal-kopi-recipe-bengali-style-cauliflower-stir-fry
Thengai Paal Kurma Recipe - Mixed Vegetables In Coconut Gravy is often known as Vellai Kurma and is commonly known curry in chettinad area. Tender vegetables like cauliflower, potato and peas are cooked with green chillies and coconut milk. This can be prepared in few minutes and green chilies are enough for the spiciness. The addition of coconut milk adds a creamy texture and rich flavour to the gravy. Coconut milk is the only thickening agent in the curry. Potatoes also give this Thengai Paal Kurma a little volume. Serve  with   or  or   for a perfect meal. If you like this recipe, you can also try other similar recipes such as  4.884594147https://www.archanaskitchen.com/thengai-paal-kurma-recipe-mixed-vegetables-in-coconut-gravy
Homemade Butter Naan Recipe - Soft Yogurt BreadThe is simple to make in your own kitchen. Naan is an Indian bread which is on every restaurant menu. It is a rich Indian bread that goes well with most Indian gravies. Everyone loves the soft texture of a good Butter naan. It is a hit among everyone.  This Naan recipe is simply fantastic and delicious and easy to make and absolutely has that melt in the mouth flavour and texture. The easiest way I found to make Naan is in the oven, as you can keep multiple breads at a time (if you have a large size oven). If you like Naan's do give this recipe a try, but just remember it's all white flour and good for those once in a while cravings. Serve  with  or   and  for a weekend lunch or dinner.  Try some of our other Naan Recipes:4.801390121https://www.archanaskitchen.com/homemade-butter-naan-recipe
Apple And Raisin Chutney Recipe is a British style savory spread made with apples and raisin and a hint of cinnamon that provides the much required warmth. Apple and cinnamon is a match made in heaven and this chutney, sweetened with the addition of raisins is perfect food gift to share with your friends. Enjoy for breakfast along with stuffed parathas or another Indian bread of your choice, or spread it on toast. It makes a great option for your  kiddie snack box as well. Serve  with   and  for a wholesome breakfast or an after school snack.  Other chutney recipes that you can try are:4.952724885https://www.archanaskitchen.com/apple-and-raisin-chutney-recipe
Gnocchi in Indian Curry Sauce with Spinach and Cheese RecipeServe  with   for weekend lunch or dinner.  Here are a few more Italian Recipes that you can try.    4.910123967https://www.archanaskitchen.com/gnocchi-in-indian-curry-sauce-with-spinach-and-cheese
Matar Masala Recipe - Peas In Onion Tomato GravyMatar Masala Recipe is a must try recipe when fresh peas are in season. Though I make a lot of dishes with peas as it is available throughout the year in dried form, I love fresh peas more than anything else and when fresh peas are available in plenty in the market, one is that I make the most is this Matar Masala Recipe. There is definitely a difference in look and taste when you use fresh green peas in place of dried ones. So next time you see fresh green peas in farmers market, pick a bag full, as the number of dishes you can try is wide and one of the many dishes you are going to try has to be this delightful matar masala. I have used cashew cream, so this dish is vegan too. Be it your weekday quick meal or your lazed out wide spread weekend dinner that you are planning, Matar Masala - peas masala is a must. It is enjoyed by all.  Serve along with and  and for a weekday lunch or dinner. If you like this recipe, you can also try other Gravy vegetable recipes such as  4.877893057https://www.archanaskitchen.com/matar-masala-recipe-peas-in-onion-tomato-gravy
मटर मसाला रेसिपी - Matar Masala Recipe , एक आसान रेसिपी है जिसे आप अपने रोज के खाने के लिए बना सकते है. इसमें ताज़ा मटर का प्रयोग करें, लेकिन अगर आपके पास ताज़ा मटर नहीं है तो आप इसमें फ्रोजन मटर का भी प्रयोग कर सकते है. आप इस सब्ज़ी को अपने लंच बॉक्स के लिए भी पैक कर सकते है. को और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.892733564https://www.archanaskitchen.com/matar-masala-recipe-peas-in-onion-tomato-gravy-in-hindi
Bengali Bhindi Doi Posto Recipe'Posto' is the poppy seeds gravy that is popular in the Bengali Cuisine. Bengali Bhindi Doi Posto is a recipe made using poppy seeds and curd. A quick and easy recipe that is also flavourful. Traditionally, ladies finger is deep fried to maintain its crispy texture. But in this recipe, I have shallow fried the Bhindi to make it more healthy. The entire dish comes together within 20 minutes. Use tender /small ladies finger to get the best tasting Bhindi Posto. Note:The gravy thickens after it cools down, so adjust water accordingly. Serve Bengali Bhindi Doi Posto   or  and  for a satisfying weekday lunch. If you like this recipe, here are recipes that can be made with Bhindi4.929147465https://www.archanaskitchen.com/bengali-bhindi-doi-posto-recipe
How To Make Homemade Idiyappam Recipe - Rice Sevai Recipe also known as Sevai, is a hat is made from freshly ground rice using a traditional Sevai Maker.  Sevai also known as savory rice noodles is a tiffin speciality in Tamil Brahmin households. There are many variations to this classic breakfast sevai: lemon sevai, coconut sevai, ell sevai, vella sevai, curd sevai and puli sevai. Sevai is also goes by the name of hoppers in Sri Lankan cuisine.  Nothing is more satisfying than making sevai from scratch. A very humble and simple dish, with little effort you can make these delicious at home. When cooked, these rice noodle should taste like fresh rice with a tender but not mushy bite. Serve the , for a South Indian breakfast or South Indian dinner along with or . If you like the , you can try other Idiyappam recipes like4.887475050https://www.archanaskitchen.com/how-to-make-homemade-idiyappam-recipe-rice-sevai-recipe
One Pot Punjabi Rajma Masala Recipe In Preethi Electric Pressure CookerThe  is a very famous recipe from the North India. Rajma Masala is an absolute comfort food in a Punjabi home. It is usually served with basmati rice or a hot phulka. Rajma Chawal will be available in all restaurants when you travel North of India.  In this recipe I have cooked, the rajma masala in Preethi's Electric Pressure cooker. From sautéing the masala to cooking of the rajma all got done in a single pot. And the best part about cooking in the Electric Pressure Cooker is that the Rajma gets done on its own, with no need to monitor the number of whistles etc. Serve The dish for Sunday Lunch along with and   making the meal wholesome and nutritious. If you are looking for more  here are some that you can try for your everyday meals: 4.936165219https://www.archanaskitchen.com/one-pot-punjabi-rajma-masala-recipe-in-electric-pressure-cooker
Rajasthani Kadhi Recipe is a very popular dish in the households of the state. It is usually made with a side dish to serve it along with phulka or rice. It is spicy and is specially made during the winter season. This kadhi has some delicious flavours which comes from the spicy masalas used in the dish. Serve along with , and for a weekday lunch. If you like this recipe, you can also try other similar recipes such as4.916285714https://www.archanaskitchen.com/rajasthani-kadhi-recipe
Butter Coriander & Lemon Sweet Corn RecipeBe it the winters or rainy season, the is a delicious and easy to make snack. The creamy butter along with lemon and coriander makes the sweet corn refreshing and kids and elders love it. Other spices like red chilli powder, green chillies and chaat masala makes this Corn Recipe chatpata. When serving to kids you can skip the spices to make it more palatable to them.  Butter Coriander & Lemon Sweet Corn tastes best when served hot or warm. It can be prepared easily in large quantities and hence makes a great party dish.  Serve the  as a evening tea time snack along with  or as an afternoon snack for kids. Here are a few more snack recipes that you can also try for tea time4.955700326https://www.archanaskitchen.com/butter-coriander-lemon-sweet-corn-recipe
Spinach And Coriander Dosa RecipeDosa is one of the most popular breakfast in South India. They are usually served with and sambar is now a quintessential breakfast at every Indian home. In South India, dosai/dosa gets a new distinctive flavor from different regions. Even the potato filling differs from place to place. Ever thought to make a healthier version of dosa that can be enjoyed by kids fulfilling their nutritional requirements as well. Yes, spinach and coriander dosa is one such healthier version that not only looks interesting but tastes equally amazing and is a fabulous breakfast option for fussy kids and also the adults. Serve Spinach And Coriander Dosa along with   and   for a wholesome breakfast. If you like dosa recipes for breakfast or dinner then you must try some of our favorites -4.827817531https://www.archanaskitchen.com/spinach-and-coriander-dosa-recipe
Buckwheat Cracker RecipeLooking for some healthy tea time snacks to binge without feeling guilty? Buckwheat Cracker Recipe is a perfect dish for a guilt free snacking during anytime of the day. This can also be made for unexpected guests since the baking time is short. Or can be made at any time you want to munch some crisps. Buckwheat crackers are gluten free and diabetic friendly and full of nutrition. The best part is you can store these crackers in an airtight container up to a week.  Serve Buckwheat Crackers during tea time with a   and  . If you like this recipe, try more recipes like4.920010222https://www.archanaskitchen.com/buckwheat-cracker-recipe
Dal Vangi Recipe - Spicy Lentils with Roasted EggplantDal Vangi Recipe is delicious combination of fresh Brinjals and Lentils, seasoned with fresh spices making it a very comforting Maharashtrian dish. Simple pantry ingredients and fresh seasonal Brinjals is all that takes to make this Dal Vangi Recipe. Special Maharashtrian Goda Masala is added to lift the flavours in this dish. Serve the along with hot , a dollop of ghee and some papad on the side or pair it with  to make a wholesome meal for the busy weeknight dinners. If you like Maharashtrian Recipes, then you can also try4.859396752https://www.archanaskitchen.com/dal-vangi-recipe-spicy-lentils-with-roasted-eggplant
Asian Style Sweet Potato Croquettes RecipeCroquettes are crumb crusted vegetable patties served with a dip. This version of Croquettes, Asian Style Sweet Potato Croquettes Recipe are made with sweet potatoes that are flavoured with mild asian spices, crumb crusted and pan fried.  Sweet potatoes have a large amount of Vitamin B and minerals making it a healthier option. Unlike the other forms of sweet vegetables, it doesn't spike sugar level in the bloodstream. These Asian Style Croquettes are always a huge hit at parties and will vanish in seconds. You can make a batch of these Sweet Potato Croquettes and pan fry them at the time of serving.  Serve Asian Style Sweet Potato Croquettes Recipe along with and as a tea time snack or as an after school snack for your kids. If you are looking for more Appetizers recipes, here are some : 4.925845147https://www.archanaskitchen.com/asian-style-sweet-potato-croquettes-recipe
कश्मीरी दही बैंगन रेसिपी - Kashmiri Dahi Baingan Recipe एक स्वादिष्ट रेसिपी है जिसमे बैंगन को काटकर एक सरल दही की ग्रेवी में पकाया जाता है. इसमें सरसों के तेल का प्रयोग किया जाता है जो इस सब्ज़ी को और भी स्वादिष्ट बनाता है. को चावल, और के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद हो तो, आप यह भी बना सकते है,4.904624277https://www.archanaskitchen.com/kashmiri-dahi-baingan-recipe-in-hindi
चिकन शोले कबाब रेसिपी - Chicken Sholay Kebab Recipe एक स्वादिष्ट और लाजवाब रेसिपी है जिसे बोनलेस चिकन से बनाया जाता है. यह दक्षिण भारत में बहुत प्रसिद्ध है और आपको हर नॉन वेज रेस्टोरेंट में मिलेगा। इसमें चिकन को बेसन और चावल के आटे में मिला कर तला जाता है.  को दिन के खाने के लिए चावल और के साथ परोसे।  अगर आपको यह रेसिपी पसंद है तो, आप यह भी बना सकते है, 4.931649331https://www.archanaskitchen.com/chicken-sholay-kebab-recipe-in-hindi
Manga Rasam Recipe - Raw Mango Rasam Recipe is a tangy, sweet and spicy recipe that is made from mangoes. It is a twist to the traditional rasam recipe.  It is a the perfect recipe for summer season. The  has the perfect balance of sweet, spicy and sour flavours, best served piping hot, making it a great addition to a meal with rice and curry, or even as a soup or palate cleanser. Serve  along with , and for a weekday meal. If you like this Mango Rasam Recipe, you can also try other to serve along with your 4.905005107https://www.archanaskitchen.com/mango-rasam-sweet-spicy-and-tangy-soup-recipe
Asian Style Sweet & Spicy Green Beans Recipe is a simple and lip smacking fresh green beans and peanut salad. Greens beans are cooked and then tossed in a sticky sauce made with Thai sweet & chilli sauce, fresh lemon juice, rice wine vinegar, soy sauce and garlic. Peanuts add a great crunch to the salad. Peanuts are a great source of plant protein and various healthy nutrients. You can replace the peanuts with other nuts of your choice like cashews or walnuts. Or you can even have mixed nuts added to the salad to give you more nutrition and flavour.  Serve along with some steaming hot   and   for a delicious meal.   If you like this recipe, you can also try our other :  4.932604736https://www.archanaskitchen.com/asian-style-spicy-green-beans-recipe
Aloo Bhajia Recipe - Potato Bajjiis a common tea time snack thoroughly enjoyed by all. It is also called as Aloogadde Bajji in South India. You can find Aloo Bajji sold in most tea stalls or snack joints across India especially in the evenings. Thin potato slices are dunked in a gram flour batter and then deep fried to get these crunchy treats.  The potatoes are not flavoured or seasoned but the batter is flavoured with  spices like red chilli powder and  cumin seeds. You can even add some Chaat masala on the crispy Aloo Bajji before serving to make them more flavourful.  Serve the Aloo Bajjia along with  and   as a tea time snack. Here are other Bajjia/Bajji recipes that can be served hot as evening snack to your family members.4.919937695https://www.archanaskitchen.com/aloo-bajia-potato-bajji-recipe
Roasted Beet Feta Salad Recipe Roasted Beet Feta Salad Recipe is a warm winter salad that uses charred roasted beet tossed with crunchy onion rings, fresh light feta cheese and nutty walnuts. The red wine vinaigrette and the olive oil dressing blends well with the salad and gives it a rich flavour to the whole dish. The recipe uses for roasting the beets which helps in building the flavour and as well as it is healthy. Extra virgin olive oil is great for salads and cold cooking and brings in a whole lot of goodness for your heart. Serve the Roasted Beet Feta Salad Recipe along with as a side dish to enjoy your warm sunday meal. If you are looking for more beetroot recipes here are some :     4.890076336https://www.archanaskitchen.com/roasted-beet-feta-salad-recipe
Masala Roti Recipe-Soft and Spicy Indian Flat Breadbajra makai Did you know: Millet provides a host of nutrients, has a sweet nutty flavor, and is considered to be one of the easily digestible and non-allergenic flat bread available. Millet's are categorized as smart carbs with lots of fiber and low simple sugars. Because of its low glycemic index, it is known to produce lower blood sugar levels than whole wheat or rice, making it a super food suitable for diabetics. It is also a low cholesterol diet. Serve  along with   and   for lunch or along with  /  for a wholesome breakfast. Here are other Roti recipes that you will find interesting:4.870781279https://www.archanaskitchen.com/masala-roti-recipe-soft-and-spicy-indian-flat-bread
Tomato and Zucchini Frittata Recipe is all you need for your morning breakfast. The frittata is stuffed with fresh juicy tomatoes and zucchini slices and flavored with oregano, thyme and red chili flakes. The frittata is a very healthy start to your morning breakfast as it contains a good amount of protein and essential vitamins from the veggies. Frittata is an Italian dish similar to an omelette. Eggs are beaten well to get a light and fluffy texture. It is usually mixed with vegetables and other ingredients and  baked till the eggs are cooked. Serve the Tomato and Zucchini Frittata Recipe along with a cup of  and a bowl filled with   for a healthy breakfast. If you are looking for more egg recipes here are some :4.931034483https://www.archanaskitchen.com/tomato-and-zucchini-frittata-recipe
Baked Bhakarwadi Recipe is a very popular Maharashtrian spicy tea time snack. The origin of the Bhakarwadi actually is in Gujrat and the Gujarati Bhakarwadi is a little different than the Maharashtrian Bhakarwadi. The filling of the Bhakarwadi is made with different seeds like poppy seeds, sesame seeds mixed along with various different spices in the right portion to get the balance of the sweet, spice and tangy which is the signature flavour of a bhakarwadi.  Traditionally the Bhakarwadi is deep fried but we have made them a little healthy by baking them. With less oil and lot of spicy, sweet and tangy goodness these Baked Bhakarwadi are sure to satisfy your tea time hunger. . They can be made in big batches and stored for weeks at room temperature. Baked Bhakarwadi make a great festival snack and you can make them for Diwali or holi or a tea party snack. Baked Bhakarwadi are always a crowd pleaser.  Serve Baked Bhakarwadi Recipe as a tea time snack along with a hot cup of  .  If you like this recipe, here are more snack recipes to try4.860368664https://www.archanaskitchen.com/baked-bhakarwadi-recipe
Gujarati Dhokla Pizza Recipe is a fusion recipe. Khatta Dhokla batter is made with dahi, rice and dals, which is then fermented, and finally steamed. In this recipe I have added carrots, mint leaves and green chillies to the batter after fermentation. The result is a healthy soft spongy dhokla which makes a delicious base for a pizza. Dhokla base is topped with a pizza sauce caramelized onions, corn, olives and topped with cheese. These ingredients are the classic pizza toppings. Gujarati Dhokla Pizza is then baked till the cheese melts and served hot. They make a great appetizer to be served at any party. Try the Gujarati Dhokla Pizza and it will surely become yours and your family favourite. Serve  as an appetizer for your next party along with other fusion appetizers such as and . You can also serve an along with these snacks. If you like this recipe, you can also try some of our other favourite :  4.976935750https://www.archanaskitchen.com/gujarati-dhokla-pizza-recipe
Kerala Style Kanji Payar RecipeKanji Payar Recipe is comfort food of Kerala. It is healthy, tasty and simple. Kanji is rice gruel and it is had hot with green gram (moong) thoran and papad. It is easily digestible hence it is recommended food during sickness or when you have a stomach upset. Green gram is a super food for weight loss and is loaded with vitamins. The papad can be deep fried or roasted on low flame. This recipe calls for no oil at all. Serve Kanji Payar with  or   and  If you like this recipe, you can also try other rice recipes such as  4.903526422https://www.archanaskitchen.com/kanji-payar-recipe
Vegetarian Laksa Curry Recipe is a popular Malaysian soup made using rice noodles, meat, vegetables and a spicy coconut milk curry. This aromatic is a one-pot meal which combines fresh vegetables with a spicy coconut milk curry. This recipe also suggests a few local substitutes in case the original ingredients are not easily available. The recipe and ingredient list can seem a bit intimidating but with some advance prepping you can simplify the process and save time, like chopping the vegetables and making the Laksa paste in advance. Serve on its own or with for a delightful meal. If you like this recipe, you can also try similar recipes such as  4.903982930https://www.archanaskitchen.com/vegetarian-laksa-curry-recipe
Cream Cheese Carrot Raisin Sandwich Recipe is one easy and quick to make sandwich when you have less time at hand in the mornings or tired from the day’s work and want to deal with the evening hunger pang. The greatest task is the grating of carrot in this recipe and with a little preparation of grated carrots, this sandwich recipe completes in a breeze. This sandwich is a perfect snack box recipe too. Use multigrain bread or whole wheat bread if you like. Serve with or Smoothie for your morning breakfast or your  Kids Lunch Box.  If you are looking for more  , here are some : 4.889548694https://www.archanaskitchen.com/cream-cheese-carrot-raisin-sandwich-recipe
Kerala Style Appam Recipe - Fermented Rice Pancakes With CoconutAppam is a Kerala dish made with fermented rice batter and served along with sweetened coconut milk or stew. It is prepared in an appa kal  or appa chetti which is a bowl shaped. So when you make appam the center is a little thick and the edges are thin.  Traditionally toddy or fermented coconut water was used to ferment the appam batter. But you can ferment the batter using yeast as well. Fermentation is the key to make soft spongy appams.  Serve the Kerala Style Appam Recipe - Fermented Rice Pancakes With Coconut along with   or  If you are looking for more Kerala Recipes here are some : 4.855799373https://www.archanaskitchen.com/kerala-style-appam-recipe-fermented-rice-pancakes-with-coconut
Anhui Bang Tofu Salad Recipe Anhui Bang Tofu Salad Recipe is a nutty flavored salad with sautéed cabbage and cut cucumbers. The original dish is made from shredded vegetables that are locally grown in the region of Anhui. The tofu is marinated and then tossed with the nutty, sweet and spicy flavored sauce. This recipe has been modified to soothe the Indian palate. Serve the Anhui Bang Tofu Salad Recipe along with for a delicious Lunch meal. If you are looking for more Chinese Recipes here are some :4.948113208https://www.archanaskitchen.com/anhui-bang-tofu-salad-recipe
Healthy Maravalli Kizhangu Bonda Recipe - Spicy Tapioca FrittersMaravalli Kizhangu Bonda recipe is a traditional healthy South Indian style bonda recipe made from tapioca root. The bonda requires very few ingredients to prepare and is made healthy by pan frying it in less oil in a kuzhi paniyaram pan. Tapioca roots are ground with ginger and garlic to make the bonda flavourful. Tapioca is a starchy tuber which is cholestrol free. It is high in dietary fiber and is easy to digest.  Serve the    Try Some of Our Other Similar Tea Time Snack Recipes    4.825635104https://www.archanaskitchen.com/healthy-maravalli-kizhangu-bonda-recipe-spicy-tapioca-fritters
Bread Toast RecipeBread toasts, milk and fruits can be one of the most easiest recipes to whip up in the early morning for breakfast. Simple bread toast recipe made with a dollop of butter, can be used for open toast recipes or sandwich recipes. You can also make a filling of fresh chopped seasonal fruits and or salad vegetables with a spread like . The cooking time does not differ much with the type of bread we use for sandwich, unless the slices are too thick or thin. Remember to gently toast each slice on low-medium heat and to flip at the correct stage of toasting. Serve the Bread Toast Recipe drizzled with honey, maple syrup, chocolate syrup, or made into delicious sandwiches like  ,  , preferably with a glass of milk or smoothie. Bread Toast Recipe can be made into recipes like -4.901879655https://www.archanaskitchen.com/bread-toast-recipe
Murungakkai Vendhaya Keerai Sambar Recipe-Drumstick & Fenugreek Greens SambarDid you know: Fenugreek is a good source of protein, minerals, and vitamins. Fenugreek fresh leaves and stems are rich in calcium, iron, carotene, Vitamin A, C, and ascorbic acid. Serve the Murungakkai Vendhaya Keerai Sambar along with hot or broken wheat and a   for a diabetic friendly meal. Here are a few other tasty sambar recipes to try4.928071292https://www.archanaskitchen.com/murungakkai-vendhaya-keerai-sambar-recipe-drumstick-and-fenugreek-greens-sambar
Ragi Murungai Keerai Adai Recipe-Finger Millet Flour & Drumstick Leaves Savory FlatbreadAdai is a nutritious dish from Chettinad cuisine. It is mostly made from a combination of of dal, rice, millet and veggies. is packed with proteins and is a wholesome breakfast recipe.There is no soaking, grinding or fermentation involved for this recipe. For those busy mornings, when you want to eat healthy and wholesome breakfast, this recipe is a life savior. With a little preparation done the previous night, the Ragi Drumstick Leaves Adai can be prepared under 10 minutes. This recipe is gluten free and diabetic friendly and can be even served as a midday snack. Drumstick leaves is known for its excellent source of nutrition and is natural energy booster. Drumstick leaves also known as Moringa, helps lower blood pressure, blood sugar in diabetics and is a also sleep aid. Its detoxifying effect may come from Moringa's ability to purify water. Moringa acts as a coagulant attaching itself to harmful material and bacteria. Serve Ragi Drumstick Leaves Adai recipe hot with   or   and  Try more such nutritious Adai recipes like4.917725348https://www.archanaskitchen.com/ragi-drumstick-leaves-adai-finger-millet-flour-drumstick-leaves-savory-flat-bread-recipe
South Indian Kosambari Recipe With Raw Mango, Cucumber, Carrot & Beetroott is a fresh and delicious South Indian Mixed Vegetable Salad. Kosambari Salad is a must have for any major festival in South India, especially Diwali or BaliPadyami. Cucumber, carrot, raw mango, curry leaves, coconut gratings, chillies and of course different pulses are the key ingredients in the Kosambari recipe. This salad definitely brings a tasty and healthy dimension to your meal. Serve along with ,  and to complete your Other recipes that you can try are:4.765374332https://www.archanaskitchen.com/cucumber-carrot-and-beetroot-kosambari-recipe-with-raw-mango-south-indian-mixed-vegetable-salad
Savory Carrot Olive Spinach Sandwich Spread RecipeThe is a nutritious homemade sandwich spread recipe without any artificial flavors or colors. This spread recipe combines smooth and creamy cream cheese with the nutritional benefits of vegetables like Carrot and Spinach. Olive and Pecans add nutty flavor to the sandwich spread.  The Savory Carrot Spinach Spread can served as a spread on sandwiches, wraps or even as a dip for parties. The sandwiches made from Savory Carrot Spinach Spread also make great school lunch box additions for kids. The can served as a spread on sandwiches, wraps or even as a dip for parties. The sandwiches made from Savory Carrot Spinach Spread also make great school lunch box additions for kids. The carrots are rich in antioxidants, vitamins, dietary fiber and have a negligible amount of fat and no cholesterol. Carrots are a rich source of carotenoids and vitamin-A. Beta-carotene is the major carotene that is present in these roots and most orange vegetables. Beta carotene is one of the powerful natural antioxidant that helps protect the body from harmful oxygen free radical injury. In addition, it also has all the functions of vitamin A that helps in maintaining good eye health. If you like this recipe, you can try other such as:4.922045264https://www.archanaskitchen.com/savory-carrot-olive-spinach-sandwich-spread-recipe
केरला स्टाइल अप्पम रेसिपी - Kerala Style Appam Recipe केरला की एक प्रसिद्ध डिश है जिसे हर घर में बनाया जाता है. अप्पम को नारियल के दूध या स्टू के साथ परोसा जाता है, लेकिन आप इसे अपनी पसंद की किसी भी दक्षिण भारतीय करी के साथ परोस सकते है. इसके बिच का भाग मोटा होता है और कोने का भाग पतला होता है.  को अपने दिन के खाने के लिए या के साथ परोसे। 4.942902458https://www.archanaskitchen.com/kerala-style-appam-recipe-fermented-rice-pancakes-with-coconut-in-hindi
Hurali Kalu Chutney Recipe - Horse Gram Chutney Recipe is a spicy chutney made from the horse gram, which is. The lentil is rich in iron content and is very important for pregnant women. It is also packed with plant based protein. Horse gram also possess the ability to reduce blood sugar content in the blood and help to reduce the insulin resistance in type 2 diabetics. Include Horse gram in your diet by having it as Hurali Kalu Chutney. Hurali Kalu Chutney Recipe stays good in the refrigerator for a few days if stored in an airtight container. You can have Hurali Kalu Chutney with idili, dosa, adai and steamed rice.  Serve the along with or to enjoy your breakfast in a healthy way.  If you are Looking for more Chutney Recipes here are some : 4.886702738https://www.archanaskitchen.com/hurali-kalu-chutney-recipe-horse-gram-chutney-recipe
Milagai Podi Uthappam Recipe - Spicy Chilli Powder Pancake RecipeMilagai Podi is a popular spicy condiment from Tamil Nadu which is served along with idli, dosa or upma. Milagai Podi Uthappam is a spicy twist to the uthappam. The milagai podi is made with red chillies and urad dal where they are roasted and ground to a powder.  Podi uthappam is a going to be a sure hot with your family especially your kids as the podi adds amazing flavours to the regular uttapam. You can have Podi Uthappam for breakfast or an evening snack and it goes great with any chutney or sambar.  Serve the Milagai Podi Uthappam for breakfast, kids lunch box or for a light dinner along with or  or any chutney of your choice for your comforting breakfast.  Here are few Uthappam and dosa recipes which you can try at your home.4.839201878https://www.archanaskitchen.com/milagai-podi-uthappam-recipe-spicy-chilli-powder-uthappam
Onion Thepla Recipe is an easy and quick flatbread that is delicious and can be had along with your everyday subzi. Caramelized onions with Indian spice powders is added into the atta or the wheat flour and then kneaded to form a dough. The dough is then rolled thin to form a round shape which is cooked on tawa on either side till there are brown spots on either side. This is one of the way to add in an extra crunch and flavor to your everyday paratha. You can pack Onion thepla into your kids lunch boxes or your office lunch boxes with any sabzi, pickle or raita of your choice. It can also be had for dinner with a simple sabzi by the side. Serve the Onion Thepla Recipe along with , and to make a complete meal for your everyday lunch.  If you are looking for more Thepla recipes here are some : 4.874831763https://www.archanaskitchen.com/onion-thepla-recipe
Yellow Pumpkin Dal Recipe recipe is a tasty thick pumpkin based lentil curry, that makes for a soothing and comforting meal especially on weekdays. The addition of garlic and other spices and the quick way it can be put together, makes it a lovely dish that goes well with steaming hot rice topped with ghee, Serve Yellow Pumpkin Dal with  or  ,   and   for a complete meal. If you like this recipe, you can also try other Dal recipes such as4.842625788https://www.archanaskitchen.com/yellow-pumpkin-dal
Sweet and Spicy Raw Mango Chutney RecipeThe is a favourite accompaniment to most Indian meals. Each region of India has a specific way of making it. But I like it just the way my mother always makes it. Super delicious. Sweet and Spicy Raw Mango Chutney is a must try recipe when raw mangoes are in season. Raw mangoes are packed with minerals and vitamins and is really good to beat the summer heat. The Sweet and Spicy Raw Mango Chutney can be had alongside with vegetables and breads like ,   or as a spread oven toasted bread. If you like this recipe, you can also try other Chutney Recipes such as4.880124951https://www.archanaskitchen.com/sweet-and-spicy-raw-mango-chutney
Vegetarian Grilled Gyros RecipeGyros are traditional Greek sandwich/wrap that has toppings of grilled meat like lamb, beef or pork marinated in Greek seasoning. Usually a pita bread is used in making the gyros. A vegetarian version of gyros uses some delicious grilled veggies like zucchini, bell peppers, mushrooms, aubergines smeared and drizzled with delicious Tzatziki sauce. I have used Tortillas since I could not make/get pita bread. To make traditional gyros, please use pita bread. Serve Vegetarian Grilled Gyros with  or  for an evening snack or for party appetisers along with  .  If you like this recipe, you can also try other wrap recipes such as:  4.917124040https://www.archanaskitchen.com/vegetarian-grilled-gyros-recipe
Mango & Lemon Bar Recipes are the sweeter cousin of lemon bars, which are usually loved by those who love citric flavours. If you love mangoes this recipe will surely win your heart. It combines a sweet mango puree with a little tartness of lemon that brings just enough acidity to balance the sweetness. This fruit layer over a buttery crust is the perfect marriage between the sweetness of the mango, the tanginess of the lime and the crunch of the base. Make these Mango & Lemon Bars for your next tea party or to pack as a special treat in your child’s snack box. They are a delight to nibble on! Serve the for your next Tea party along with   and  or to pack as a special treat in your child’s snack box.  If you are looking for more Tea Party Recipes here are some :    4.913838120https://www.archanaskitchen.com/mango-lemon-bar-recipe
Homemade Chikoo Ice Cream Recipes a recipe made from fresh chikoos/ sapotas with all natural ingredients and strictly no artificial flavours or preservatives. Ice creams are summer heat busters and this could be a great idea to treat the kids and relatives with something homemade rather than the store bought ones. This is a great idea for tea time parties too. Serve this homemade chikoo ice cream with fresh pieces of chickoo. Serve as a dessert after your scrumptious meal of on a weekday. Look at what other ice creams we have here!4.881622517https://www.archanaskitchen.com/homemade-chickoo-ice-cream-recipe
Semolina Porridge Fruit & Nut Breakfast Bowl Recipe has NutriChoice Digestive Zero biscuits, semolina porridge, fresh fruits and crunchy nuts to give u a complete breakfast packed with energy and nutrition to give your day the perfect kick start.  NutriChoice Digestive Zero biscuits has zero added sugar, zero maida and is high on Fiber making this breakfast bowl tasty & healthy too. Serve Semolina Porridge Fruit & Nut Breakfast Bowl along with   for a filling breakfast or pack it as a snack along with your lunch box made up of   and   .4.942633638https://www.archanaskitchen.com/semolina-porridge-fruit-nut-breakfast-bowl-recipe
Red Beans And Oats Cutlet Recipe is a healthy snack idea packed with nutrients of red kidney beans and oats. Oats are great source of soluble fiber and protein but sometime mother's find it challenging to include it in kids routine diet. With this cutlet recipe not only oats and beans can become part of your daily menu but they could be packed in kids lunch box as well for snacks. These cutlets can be enjoyed with green chutney or could be filled inside pita bread with salad to make sandwiches. Serve  as an evening snack along with   and hot  . If you like this recipe, here are more ideas to make in the evening4.886455799https://www.archanaskitchen.com/red-beans-and-oats-cutlet-recipe
Whole Wheat Crepe With Eggs And Roasted Peppers Recipe is a healthy breakfast recipe. Crepes are the most liked breakfast dish by many. You can fill them up with just about anything. While sweet crepes filled with fresh fruits like berries, bananas, yogurt, fruit sauce whipped cream are the common choices, savory crepes too have a filling option that is endless. Using whole wheat flour for making the crepes gives you that extra fiber you need and eggs and roasted bell peppers add a wonderful flavor and taste. Whole Wheat Crepe with Eggs and Roasted Peppers can be served for breakfast along with a glass of  or   to make your feel refreshed in the morning.  Here are few more that you can try for your Breakfast:         4.856918239https://www.archanaskitchen.com/whole-wheat-crepe-with-eggs-and-roasted-peppers-recipe
Whole Moong Dal Vada RecipeWhole Moong Dal Vada Recipe, a crispy and delicious evening tea time snacks recipe made from whole moong dal and chana dal. The addition of ginger, garlic, green chilies and onions brings out the spice and taste to the Moong Dal Vada. For additional flavors, chopped curry leaves or coriander leaves can be added to the batter before frying them. Serve the  with  or  as a evening tea time snack, for a weekend breakfast or as an appetizer for parties. If you like evening or tea time snack recipes, then you must try some of our favorites like 4.930729550https://www.archanaskitchen.com/whole-moong-dal-vada-recipe
Date And Nut Energy Bites RecipeDate And Nut Energy Bites is a very simple, yet super delicious and healthy recipe. They are easy to make with minimum ingredients and make for a great alternative to packaged snacks. The sweet taste of dates, and the crunch of nuts perfectly come together to make this a super tasty snack. Have the Date And Nut Energy Bites when you are craving something sweet without feeling any guilt at all. Serve the Date And Nut Energy Bites as a delicious snack with  . Other similar recipes that you can try are:4.827586207https://www.archanaskitchen.com/date-and-nut-energy-bites
मैंगो मिल्कशेक रेसिपी - Mango Milkshake Recipe एक स्वादिष्ट रेसिपी है जिसे गर्मियों के दिनों में बनाया जाता है. क्रीमी और मीठा, आप इसे अपने खाने के साथ भी परोस सकते है. इसको बनाने के लिए आम, शक्कर और दूध का प्रयोग किया गया है. इस शेक को आप अपने बच्चो को स्कूल के बाद स्नैक्स के लिए भी दे सकते है. अपने सुबह के नाश्ते के लिए  और ब्रेड टोस्ट के साथ परोसे। 4.936031332https://www.archanaskitchen.com/mango-milkshake-recipe-mango-smoothie-in-hindi
Moong Dal Potli Recipe - With Baked OptionMoong Dal Potli Recipe or Deep Fried Green Gram dal pouch is a starter Recipe. It taste really good, and also looks very unique because of their shapes. These vegetarian potlis have a flaky crispy outer covering and is stuffed with a masaledar yellow moong dal filling. In this recipe i am using moong dal stuffings, but you can creatively stuff them with mix vegetables, dry fruits or noodles. Although i am sharing deep fried version of this recipe, but if you want a healthier alternative, then you can also bake them.  Serve these Moong Dal Potli Recipe as starters or during tea time along with or  and  .  Here are few more snack recipes to try4.877310924https://www.archanaskitchen.com/moong-dal-potli-recipe-with-baked-option
Strawberry Mojito Recipe“My mojito in the Bodeguita del Medio and my daiquiri in the Floridita.” – This is a signed quote hanging in La Floridita, Cuba, a place famous for its notorious past. I have heard that, people visit this place less for drinks and more for having a conversation with the patrons. Needless to say, I’m a Hemingway fan, so I got to like the drink that, he used to like, right? Want to share a classic Mojito recipe which is not only refreshing but also a great drink for scorching hot and long summer evenings. Strawberries, mint leaves, lemon juice and aerated water is mixed to make this refreshing drink. Serve Strawberry Mojito to your sudden guests at home or serve it to your family members during summers along with snacks like . If you like this recipe, you can also try other similar recipes such as4.824921136https://www.archanaskitchen.com/strawberry-mojito-recipe
Vegetarian Sushi RecipeSushi is famous Japanese snack, where cooked rice is combined with vinegar and other ingredients and spread over the Seaweed (also called as Nori). A layer of vegetables or seafood is then layered over the rice and it is rolled very tightly. It is then sliced and served with soy sauce. So let's see how to prepare this vegetarian sushi. Once you get the art of rolling sushi you can make these inexpensive and tasty starters at home and serve them as an appetizer at any party. Serve Vegetarian Sushi as a side dish along with and   for a weekend lunch or dinner. If you like this recipe, you can also try other Asian recipes such as4.856321839https://www.archanaskitchen.com/vegetarian-sushi-recipe
Green Moong Dal And Vegetable Idli RecipeGreen Moong and Vegetable idlis are a perfect way to have healthy breakfast to kick start our day. Since these idlis are made with moong instead of rice, they are ideal for diabetic people. Green moong are high in protein and are packed with vitamins and minerals. I have also added grated carrot and dill leaves to this recipe which are high in vitamin A and vitamin C. Serve Green Moong Dal And Vegetable Idli along with and for a healthy breakfast or you can even pack it in your lunch box. If you like this recipe, you can also try other Idli recipes such as4.830367200https://www.archanaskitchen.com/green-moong-dal-and-vegetable-idli-recipe
Mochiko Dango Recipe - Sweet Japanese DumplingsDango is a Japanese sweet dumpling and sweet made from mochiko or rice flour, related to mochi and hence also called as Mochiko Dango. It is often served with green tea. Dango is eaten year-round with variations in ingredients to suit the fervour of the climate. Three to four dango dumplings are often served on a skewer, as a dessert after Japanese meals. Serve Mochiko Dango with other dishes like  or  with rice. Here are a few more recipes from Japanese cuisine4.922396857https://www.archanaskitchen.com/mochiko-dango-recipe-sweet-japanese-dumplings
Custard Jelly Tart RecipeThe Custard Jelly Tart Recipe is a classic simple tricolored delicacy that was a childhood favorite dessert. This jelly tart is a three layered dessert, with a biscuit crust at the bottom, custard with fruits in the middle and your favorite jelly on the top. Simply delicious. Serve the Custard Jelly Tart Recipe as a delicious Dessert during Kids Parties along with   and  . If you are looking for more Tart Recipes here are some : 4.849672131https://www.archanaskitchen.com/custard-jelly-tart
Spicy Tomato Uttapam With Garlic RecipeUttapam is a very popular breakfast dish in South India. Spicy Tomato Uttapam With Garlic is a spicy and tart twist to the normal uthappam. The basic uthappam recipe shared here will fetch you fluffy spongy uthappam with brown crispy layer on the outside. Serve Spicy Tomato Uttapam With Garlic with , or any other chutney of your choice for breakfast or as an after school snack for the kids. If you like this recipe, you should try other dosa recipes such as  4.918732782https://www.archanaskitchen.com/spicy-tomato-uttapam-with-garlic-recipe
Soft Masala Dosa With Red Chutney RecipeDosa is a staple dish in South Indian states. It is a fermented crepe made from rice batter and black lentils. It is a common breakfast dish and street food, and high in carbohydrates, and contains no sugar or saturated fats. This version of Dosa is soft from both the sides and filled with potato filling and red garlic chutney. Serve Soft Masala Dosa With Red Chutney Recipe with and for a light dinner or breakfast. If you like this recipe, you can also try other similar recipes such as  4.800000000https://www.archanaskitchen.com/soft-masala-dosa-with-red-chutney-recipe
Baked Salmon Recipe Flavored With Herbs And Tartare DipYou probably would have been using mayonnaise as spread and dips, how about using it as a flavor enhancing agent? Mayonnaise is so versatile and delicious that it is becoming the “must have” condiment in all households. It’s an all purpose condiment. It can take any flavors, any combinations and still be one of the most delicious finger licking condiment that you will love. Del Monte’s new range of mayonnaise is something that I have been super excited about. It’s like a new revolution in the world of dips and sauces. The moment I got these wonder jars I decided I will use it differently to make food more exciting to eat. Del Monte Tartare Dip is an exquisite mix of eggless mayo, gherkin bits that give it a delicious crunchy bite. A beautiful Norwegian fillet seasoned with salt and pepper, sprinkle fresh herbs then generously spread with at least 1/4 inch thick and then baked in an oven until is salmon is cooked through. This baked salmon is way too easy to make, and the well seasoned fillet with a tangy crust with little tiny pieces of onions, gherkins gives a nicely soft salmon with loads of flavor in it. Super moist, slight tangy delicious baked salmon cooked with Del Monte Tartare Dip will be you favorite weeknight dinner, that’s ready is less than 30 minutes. Serve the Baked Salmon Recipe Flavored with Herbs and Tartare Dip and serve as a side dish for dinner or even as a starter for parties along with a party meal of  and  .4.966417910https://www.archanaskitchen.com/baked-salmon-recipe-flavored-with-herbs-and-tartare-dip
Kesar Pista Lassi Recipe - Saffron & Pista Lassi RecipeThe is a cooling summer drink made with fresh homemade yogurt, pista and saffron strands.This lassi makes a delicious and cooling drink after a spicy north indian meal and even the children will love it. Kesar Pista Lassi makes a perfect welcome drink when you have unexpected guests at home as well. It quick to make and everyone will love this delicious concoction.  Serve the Kesar Pista Lassi Recipe along with , for a special weekend lunch or dinner.  If you like this Kesar Pista Lassi Recipe, you can also try some of the other Lassi Recipes4.901660281https://www.archanaskitchen.com/kesar-pista-lassi-recipe-saffron-pista-lassi-recipe
Matar Mushroom Curry RecipeIndian cuisine has a huge list of delicious curries, Matar Mushroom curry is also one of those recipes which are so tempting and delicious when it cooked in the gravy of onion, tomatoes and garlic. This Matar mushroom dry curry recipe is a special treat for any busy weekday with or or with other specialties like a dry sabzi like and a dessert like on a weekend too. Look at our other mushroom delicacies4.887578327https://www.archanaskitchen.com/matar-mushroom-curry-recipe
Raw Mango Coconut Chutney Recipey is a perfect blend of raw mangoes which is rich in Vitamin C and protein along with coconut and green chilies for a kick.  This chutney brings out the tangy flavour prominently and is flavoured with green chilli and mango. The tempering adds up an exotic aroma to the chutney and can be enjoyed as a perfect side option for your summer breakfast. Serve with , or . You can also try other chutney recipes such as  4.909742120https://www.archanaskitchen.com/raw-mango-coconut-chutney-recipe
Mirchi Pakodi Recipe  is a very popular food that is sold on the streets of India. It is a perfect snack to make for your evening tea in Monsoons. As Monsoons are around the corner, you should definitely give this one a try.  Serve along with and for your evening snacks. If you like this recipe, you can also try other Pakora Recipes such as4.927502877https://www.archanaskitchen.com/mirchi-pakodi-recipe
One Pot Pav Bhaji Recipe Using Preethi Electric Pressure CookerThe One Pot Pav Bhaji Recipe is made using . The recipe is very similar to the classic pav bhaji recipe, with just a small difference, it simply gets done in less than 30 minutes. Add all the ingredients into the electric pressure cooker, add the spices and the dish will be done in no time.  If you like Pav Bhaji, then you must try some of our other Indian Street Food Favorites like 4.791464073https://www.archanaskitchen.com/one-pot-pav-bhaji-recipe-using-preethi-electric-pressure-cooker
Tofu Methi Paratha RecipeThe  makes a perfect high protein breakfast for a busy weekday morning. The tofu crumbles are tossed along with chopped methi leaves, onions and green chillies along with cumin powder, lending to a very simple flavour and robust taste.  The Tofu Methi Paratha is cooked in ghee to give it that crisp and flaky outer. The dough for the Tofu Methi Paratha is made with a mix of different fours like whole wheat flour, bajra flour and jowar flour which increases the nutrients in the paratha.  Tofu methi paratha is also a diabetic friendly recipe and you can make and have these tasty and healthy parathas anytime of the day.  Serve the along with a and  for breakfast, lunch or dinner. If you like this recipe, you can also try other for your breakfast:4.939131881https://www.archanaskitchen.com/tofu-methi-paratha-recipe
गाजर शिमला मिर्च पोरियल रेसिपी - Carrot Capsicum Poriyal Recipeएक सरल पोरियल रेसिपी है जिसमे गाजर और शिमला मिर्च को छोटा छोटा काटकर राइ, जीरा, उरद दाल और कढ़ी पत्ते के साथ पकाया जाता है. यह एक दक्षिण भारतीय डिश है जिसे हर घर में सांबर, रसम और कहवाल के साथ बनाया जाता है.  को  , और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है तो, आप यह भी बना सकते है,4.973534972https://www.archanaskitchen.com/carrot-capsicum-poriyal-recipe-in-hindi
धनिये वाला तड़का रायता रेसिपी - Sweet & Spicy Coriander Tadka Raita (Recipe In Hindi)धनिये वाला तड़का रायता बनाने में बहुत आसान है और इसे पराठे, बिरयानी और पुलाव के साथ परोसा जाता है. इसे बनाने में 15 मिनट लगते है और यह आपके खाने को और भी स्वादिष्ठ बना देता है. तड़का लगाने से इस रायते का स्वाद और भी बढ़ जाता है.  धनिये वाला तड़का रायता को , और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रायता पसंद आया हो तो, आप यह भी बना सकते है 4.888324873https://www.archanaskitchen.com/sweet-spicy-coriander-tadka-raita-recipe-in-hindi
कसी हुई ककड़ी का रायता रेसिपी - Grated Cucumber Raita Recipeएक सरल और सेहत्मद रेसिपी है जिसे आप अपने खाने के साथ बना सकते है. आप इसे गर्मियों के दिनों में स्नैक की तरह भी खा सकते है.  को और के साथ अपने रोज के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,   4.947935368https://www.archanaskitchen.com/grated-cucumber-raita-recipe-in-hindi
Mangalorean Style Biscuit Roti Recipe Mangalorean Style Biscuit Roti Recipe is a quick and traditional tea time snack. The biscuit rotis are generally a crispy puri stuffed in with spicy and delicious stuffing. The roti can be made and stored for at least a day or two. It might become little soft but will still taste amazing with hot cup of tea. Mangalorean Style Biscuit Roti are a sure hit among kids and makes a great after school snack as well. You can even pack these for snacks in their lunch boxes.  Serve the Mangalorean Style Biscuit Roti Recipe as a Tea Time snack with and enjoy your evening time. If you are looking for more Mangalorean Recipes here are some: 4.908726339https://www.archanaskitchen.com/mangalorean-style-biscuit-roti-recipe
Ragi & Oats Rava Idli Recipe-Finger Millet and Oats Idli is a healthy preparation of the traditional Rava Idli typically made with just plain semolina. Here oats are added along with green chillies, ginger and curry leaves to make tasty idlis. The addition of oats along with Ragi makes this dish nutritious and healthy for breakfast, an after school snack or even dinner. Ragi & Oats Rava Idli Recipe is a diabetic friendly Recipe. a super simple recipe that can be served along with  and . For an Indian Diabetic Meal serve this  serve it along with   and   for a complete meal.  Take a look at more Diabetic friendly recipes to try4.915814187https://www.archanaskitchen.com/ragi-oats-rava-idli-recipe
Kala Chana Salad Recipe With Carrots, Cucumber & Tomatoes is a refreshing Indian salad that can be added to your diet. The salad has soaked kala chana that are tossed along with some freshly grated carrot, crunchy cucumber and pulpy tomatoes. The dressing is also quite simple with freshly squeezed lemon and just salt to taste. Kala Chana in other words called as black chickpeas is a great way to add in the necessary protein to your everyday diet. Did you know   is rich in fibre and provides 13 grams of dietary fiber. A high-fiber diet lowers your cholesterol levels and helps prevent constipation. Fiber also helps regulate blood sugar levels in people suffering from diabetes. Kala Chana is also rich in calcium and iron. The vitamin C in kala chana helps improve the absorption of iron in the blood. Serve the Kala Chana Salad with Grated Carrot, Cucumber & Tomatoes Recipe along with , and for a Indian lunch or dinner. If you are looking for more salad recipes here are some : 4.936526594https://www.archanaskitchen.com/kala-chana-salad-with-grated-carrot-cucumber-tomatoes-recipe
Carrot Methi Jowar Thepla Recipe, a delicious soft spiced Indian bread. Thepla are famous from North India and typically from Gujarat. You can add any vegetable or green leaves to make a nutritious filled thepla. This is a best way to add in ingredients into your everyday diet and keep your body fit. In this recipe we have combined carrot and methi which are two unique ingredients that have their own benefits that are rich in vitamins and minerals. Carrot is filled with Vitamin C and the other hand the fresh fenugreek leaves is a diabetic friendly ingredient as well. Serve  along with  ,  and   to make your breakfast meal complete.  If you are looking for more Thepla recipes here are some : 4.923680084https://www.archanaskitchen.com/carrot-methi-jowar-thepla-recipe
Steamed Rice Recipe - Pressure Cooker & Sauce Pan MethodsRice can be cooked in a variety of ways. Personally I find the pressure cooker method quick and effective, that can produce rice grains of different textures - from soft to grainy. There are a number of different types of rice grains available and you might choose the variety that your family has been eating for generations or you might want to try another new variety.  Each type of grain, when cooked produces different texture of the rice. The older the rice, the longer it takes to cook. The more polished the rice is, it tends to get cooked faster and also mushy if there is excess water. With practice and depending on the kind of rice you use, you will be able to arrive at the correct water proportion for cooking rice.  The  method and the , both yield different textures of rice. If you like soft sticky rice, then pressure cooker accomplishes that very easily. If you are looking at a grainy texture then saucepan method is a better method. Serve with your choice of Dal, Curries or a Mixed Vegetable Raita.4.956577267https://www.archanaskitchen.com/learn-how-to-cook-rice-in-a-pressure-cooker-and-sauce-pan-method
Spiced Buttermilk With Coriander And Ginger Recipeis a refreshing drink made popularly in many parts of India. The thick curd is churned by adding water in order to remove all the fat from it, then later it is spiced with some herbs and Ginger. It is very good for health and can be had anytime during the day In India most people serve butter milk as a welcome drink during summers or have it at the end of a meal. It helps in digestion after a heavy meal. You can make the Spiced Buttermilk ahead of time and keep it refrigerated. It taste best when served cold.   Serve the along with ,  and   for an everyday meal. If you are looking for more Indian Drinks Recipes here are some : 4.628616106https://www.archanaskitchen.com/spiced-butter-milk-with-coriander-and-ginger-recipe
Kalmi Kabab Recipe - Mughlai Style Chicken Tangdi KebabA popular non-vegetarian appetizer from the Mughlai cuisine, uses the leg piece or the chicken drumstick. Coated in rich and flavoursome marinade, the spices give it a depth of flavour, while the yogurt keeps them succulent and juicy. The kalmi kababs get a distinctive nutty aroma from the addition of cashews. The flavours are rather mild yet the kebabs taste delicious. Serve as a party starter along with and  . You can also make it as a side dish with your simple meal of and . Take a look at some more that you can make for your weekend meals:4.907910354https://www.archanaskitchen.com/kalmi-kabab-recipe-mughlai-style-chicken-tangdi
Gulkand Seviyan Kheer Recipe Gulkand Seviyan Kheer Recipe is a lip smacking kheer recipe with prominent flavours of rose. The fragrant kheer, is a creamy rich preparation, with hidden notes of cardamom and a little crunch from the pistachios added to it.  The combination of cardamom, pista and rose is a classic one, as all these flavours compliment each other so beautifully. You can make this dessert ahead of time and serve it at a party.  Serve Gulkand Seviyan Kheer as dessert or part of a meal that consists of  , and   for a lovely comforting Sunday brunch. 4.973425197https://www.archanaskitchen.com/gulkand-seviyan-kheer-recipe
Soy Glazed Renkon Chips Recipe - Crispy Lotus RootSoy Glazed Renkon Chips Recipe is all about a root vegetable which is lotus stem that looks beautiful when you cut into slices!!! It is simple to make. Lotus roots are used widely in East and Southeast Asia. It is often used in traditional medicines to cure various diseases like diarrhea, cholesterol, and inflammation.  Once you try these delicious Lotus root chips you will fall in love with them. Replace the usual potato chips and make these crunchy chips instead.  Serve the Soy Glazed Renkon Chips as a tea time snack  with  or as a cocktail snack for parties with any dip of your choice. If you like this recipe, try more recipes like4.955112219https://www.archanaskitchen.com/soy-glazed-renkon-chips-crispy-lotus-root
Moong Dal Idli With Thengai Milagai Podi RecipeMoong Dal Idli With Thengai Milagai Podi Recipe is a quick,easy, healthy and tasty breakfast or an evening snack option. Soft spongy idlis made of moong dal and rice are tossed in a spicy, tangy and crunchy thengai milagai podi made up of dry coconut, red chillies, tamarind and channa and urad dal. One can not go wrong with this tried and tested recipe. The batter of the idli is made with equal portion of rice and moong dal and hence make these idilis rich in protein as well.You can make Moong Dal Idli With Thengai Milagai Podi for breakfast, or after school snacks and even pack them in your kids lunch boxes. Serve Moong Dal Idli With Thengai Milagai Podi with  ,   and  .  If you like this recipe, you can also try other Idli recipes such as:  4.969193742https://www.archanaskitchen.com/moong-dal-idli-with-thengai-milagai-podi-recipe
Suran Fodi Recipe - Goan Semolina Crusted YamSuran Fodi Recipe is served as an accompaniment with a vegetarian thali in Goa. Semolina crusted sliced yam that are pan fried to a crisp, these Fodi make  delicious, crunchy appetisers too. Yam is normally found in the Goan markets during the rainy season, but this vegetable has a tendency to cause itching, which can be eliminated by soaking it in salt and later applying tamarind. This procedure is important when cooking Yam. Even while cutting it, apply tamarind paste or coconut oil to your hands to avoid itching. Shallow fry the rava coated yam in a pan and serve. Serve it during snack time or as an accompaniment to , and for an authentic Goan vegetarian meal. If you like this recipe, you can also try other Appetiser recipes such as4.860244233https://www.archanaskitchen.com/suran-fodi-recipe-goan-semolina-crusted-yam
Ayala Fish Fry Recipe also called as bangada is one of the tastiest fish of the whole lot. The buttery flesh makes it a great fish to fry it. Not that the curry made of this fish is less delicious, no matter how you cook this fish, it’s super delicious. One of the most favourite side dish for all the non vegetarians lovers for Sunday lunch would be this fish fry. Try this simple fish fry for Sunday special, and see your family enjoy it. pairs very well with Sambar Rice, Rasam Rice or just like that as a starter. Serve Ayala Fish Fry with , and for a weekday lunch or dinner. If you like this recipe, you can also try other such as4.922778048https://www.archanaskitchen.com/ayala-fish-fry-recipe
Mixed Vegetable Sambar Recipe - Tangy Lentil Curry With Vegetables is a simple and quick method of making sambar in a single pot. The most important ingredient of making the sambar is the  and every home and every kitchen in south india has a unique recipe of making the sambar powder. Below you will see the video recipe of how to make sambar using a variety of mixed vegetables.  Pure olive oil is great for everyday indian cooking. When you include good oil to your everyday diet, you will have lesser problems in the future such as weight gain, diabetes, cholesterol, etc. So choose wise & stay healthy. Serve along with and for a weekday meal. You can also serve this Sambar with Dosa/Idli for your breakfast. If you are looking for more for your vegetarian dinner, here are some4.913440306https://www.archanaskitchen.com/mixed-vegetable-sambar
Carrot, Sweet Potato, Mushrooms Fritters Recipe Carrot, Sweet Potato, Mushrooms Fritters Recipe is a non-fried snack recipe very healthy for kids after school time. The blend of carrot and sweet potato helps to increase the fiber content in the body. Any time if you feel you need some crunchy and sweet snack to munch you can make this recipe in a quick time. Serve the Carrot, Sweet Potato, Mushrooms Fritters Recipe with  as an after school time snack.  If you are looking for more fritter recipes here are some:4.894070620https://www.archanaskitchen.com/carrot-sweet-potato-mushrooms-fritters-recipe
Tangy Red Purifier - Tomato Beetroot Juice RecipeThis Healthy Fresh juice is a delicious Tangy Red Purifier, filled with the goodness of beetroot, tomatoes, cucumber, ginger, lemon and coriander leaves. This juice is rich in antioxidants and also provides anti-inflammatory support against heart disease and cancer. Beetroots helps detoxify the blood naturally because of its high antioxidant present in the beetroot. The lycopene in the tomatoes is proven to reduce the risk of prostate cancer and breast cancer. Try including it in your weekly diet for best results. You can have this as an early morning drink or as an evening drink at tea-time. People with kidney stones need to sparsely consume it (monthly once will be fine), because of the mineral salts in beets and tomato seeds. Note: More water in the beginning of juicing can hinder the process. Add water just enough to wet grind them. Serve  with   for a wholesome breakfast.4.895833333https://www.archanaskitchen.com/tangy-red-purifier-healthy-fresh-juice-recipe
Tofu Bhurji Recipe - Spicy Scrambled Tofu is a vegan version of egg bhurji that you can try at home. Tofu is crumbled and the added to the sautéed bell peppers, onions and tomatoes. The Bhurji recipe is made with a blend of spices like green chilies, turmeric powder along with cumin giving the Tofu Bhurji the punch of flavors and taste. This is a very good option people who prefer to eat vegan food. Serve the along with a or just plain Indian bread like  and a Dal of your choice like , etc to enjoy your dinner.  If you are looking for more , here are some : 4.867551924https://www.archanaskitchen.com/tofu-bhurji-recipe
Tzatziki Recipe - A Greek Yogurt Dip is a greek yogurt dip is made with hung yogurt and flavoured with olive oil, garlic and parsley. Be it a holiday or a party the Tzatziki is a perfect and healthy appetizers dip to be served for parties. If you have greek yogurt available in the stores near you, then you could use that to make the Tzatziki rich and delicious Serve the  as an appetizer dips along with   or   for Parties during a special occasion. If you are looking for more Dip recipes here are some :   4.926719057https://www.archanaskitchen.com/video-recipe-tzatziki-a-greek-yogurt-dip
Sindhi Tidali Dal RecipeSindhi Tidali Dal Recipe is a comforting sindhi dish best served with phulkas or even dodas.  As the name suggests, 'tidali' means 'three dals' in Sindhi . Three varieties of dals - chana dal, urdal dal and green chilka dal are combined and pressure cooked.  A rich tadka, made using ghee and sharp garlic, along with some cumin seeds and asafoetida, add great flavour to the tidali dal.  This tridali dal is made across all sindhi households as it is packed with nutrients and is proteins rich. Serve Sindhi Tidali Dal Recipe along with  ,  , and  for a simple weekday lunch.4.895093063https://www.archanaskitchen.com/sindhi-tidali-dal-recipe
Lettuce Wrap Recipe with Asian Style Roasted VegetablesLettuce Wrap Recipe with Asian Style Roasted Vegetables is a fun and easy recipe to make for a gathering with friends. I typically place the filling in a bowl and the wraps torn into pieces that can be filled into in a separate platter and let your friends and family make their own wraps. My friends have loved this spicy combination of crisp, cold lettuce with the warm, spicy roasted vegetable filling. Serve the Lettuce Wrap Recipe with Asian Style Roasted Vegetables as an Appetizer  with a meal of   and  . If you are looking for more Party appetizer here are some:  4.932804233https://www.archanaskitchen.com/asian-style-roasted-vegetable-lettuce-wraps-with-schezwan-sauce
Mango Rice Noodle Salad With Cucumber & Carrot Recipe is an interesting recipe to try for your weekend special meals. The rice noodles are tossed with freshly sliced cucumber, carrots, and mango and dressed with sweet and tangy dressing. The flavour from the grated ginger adds in an extra punch to the salad. Serve the along with a  and drink to make special weekend meal for your loved ones. If you are looking for more salad recipes here are some : 4.960474308https://www.archanaskitchen.com/mango-rice-noodle-salad-with-cucumber-carrot-recipe
Sindhi Sai Bhaji Recipe - Wholesome Sindhi Dal With VegetablesA traditional Sindhi recipe - the , is a healthy yet delicious one pot dish, that is popular in almost all Sindhi households. A wholesome dish that's packed with lentils, greens and a pot load of other seasonal vegetables. A nutritious and a balanced meal, it is cooked to perfection with just the right amount of spice and tempered with ghee and garlic. This dish can be had as a meal in itself or served with phulkas or rice.  The Sai Bhaji in itself makes a wholesome diabetic meal on its own and you can serve it optionally along with for a diabetic lunch or dinner. The addition of Spinach, Methi, Vegetables and all the dals, makes it a fibre rich and protein rich meal for diabetes. 'Sai" in Sindhi means 'green' and 'bhaji' like we all know means vegetables.  Serve this with   and   and   for a complete Sindhi Rasoi-meal.  You could also serve Sindhi Sai Bhaji Recipe along with   and   for a simple weekday lunch.  If you like this recipe of , here are some more Sindhi recipes:4.942956637https://www.archanaskitchen.com/sindhi-sai-bhaji-recipe
Bread Boats Recipe Filled With Spinach, Eggs And Sandwich SpreadBread boats filled with spinach, eggs & Del Monte sandwich spread is a fun way to serve breakfast. This stuffed bread makes for a perfect Sunday morning breakfast to share with friends and family or a handy on-the-go snack. Hollowed bread logs are filled with a mixture of spinach, eggs and Del Monte sandwich spread and then baked to make this quick and easy dish. You can also add other vegetables like mushrooms to the filling. The creamy, tangy peps up the filling. This magical blend also comes in handy to create yummy sandwiches, burgers or rolls. Serve Bread Boats Filled With Spinach, Eggs And Sandwich Spread along with Hot or  and   for a lovely breakfast or brunch. Try some of our other similar interesting Recipe :4.846153846https://www.archanaskitchen.com/bread-boats-filled-with-spinach-eggs-and-sandwich-spread-recipe
Spicy Mango Lime Grilled Chicken RecipeSpicy Mango Lime Grilled Chicken Recipe is a delicious grilled chicken dish where the chicken is marinated in a flavoursome marinade made of sweet ripe mangoes, spicy chilli sauce, tangy lemon juice and sharp garlic.  The leftover marinade is then seasoned further and used a sauce to drizzle on the ready grilled chicken.   Serve Spicy Grilled Lime & Mango Chicken as an appetizer with some lemon wedges along with the sauce. It makes a great summer party recipe. Or you could also serve it as a main along with   or   and some   for a steak style meal. Finish of with a dessert of  .    4.864185111https://www.archanaskitchen.com/spicy-mango-lime-grilled-chicken-recipe
Garlic Bread With Herb Butter RecipeNothing like a Warm Garlic Bread spread with a Herb Butter Recipe that can be served along with a hot bowl of soup for the winters. Garlic bread goes great with pastas as well. Freshly minced garlic is the key to making the bread delicious. Herbed butter adds more flavour to the humble garlic bread which we all love.  You can grate some cheese on this garlic bread and serve them as an after school snack to your kids as well.  Homemade bread can be used to make garlic breads. If you are using store bought bread then use fresh French Baguette to make the garlic bread.   It is a great recipe to have along with any gravy based dish or as an appetizer to a continental meal.Give this really simple Garlic Bread With Herb Butter a try, your family will simply love it. Serve the Garlic Bread With Herb Butter with   during a weeknight dinner. Or serve with  . Other soup recipes that you can try are:4.871227364https://www.archanaskitchen.com/garlic-bread-with-herb-butter-recipe
Roasted Mushroom RecipeRoasted Mushroom Recipe without Onion and  Garlic is an exotic dish where various spices are used in this dish. Mushrooms are actually fungi which bear fruiting structures that are large enough to be seen with the naked eye. Whether its a soup or a curry, the mushroom has its unique texture that blends with almost everything leaving an exotic flavor. One such amazingly delicious side dish made with mushrooms is Roasted Mushroom with no onion no garlic. Medium sized mushroom, cut into pieces and mixed with various spices like rosemary and Italian spices is teamed up with baby tomatoes and roasted to get a deep brown color and a smoky flavor. Enjoy Roasted Mushroom Recipe as a dish with your meal or just have it as a snack with a dash of lemon juice over it. Serve the Roasted Mushroom Recipe (No Onion No Garlic) with a piece of and  to complete your meal.  Here are few more mushroom recipes which you can try. 4.902053712https://www.archanaskitchen.com/no-onion-no-garlic-roasted-mushroom-recipe
Green Coriander Coconut Chutney RecipeGreen Coriander Coconut Chutney Recipe is a refreshing and simple to make chutney. The addition of coriander leaves along with fresh coconut, green chillies and lemon juice makes this chutney super delicious. There are many variations to this recipe. No onions and no garlic is used to make this green chutney.It makes for a delectable accompaniment to dishes such as samosas and pakoras, and can even be used as a sandwich spread or served with South Indian Breakfast like idli, dosa. If you are bored with the regular coconut chutney then this Green Coriander and Coconut Chutney is a must try.  Serve Green Coriander Coconut Chutney with   or   and   for a wholesome breakfast.  Other chutney recipes that you should try are:4.947873181https://www.archanaskitchen.com/green-coriander-and-coconut-chutney
Chocolate Marble Cake Recipe Using Preethi Electric Pressure CookerThe Classic Chocolate  Marble Cake is a super simple moist cake that is made using Preethi Electric Pressure cooker very similar to the instant pot pressure cooker available in the west. The cake comes out beautiful, soft and fluffy making it moist and dense as well. Serve the delicious Classic Chocolate Marble Cake along with breakfast or as a tea time snack with a cup of coffee. Take a look at our other favourite cake recipes4.947150735https://www.archanaskitchen.com/chocolate-marble-cake-recipe-using-electric-pressure-cooker
One Pot Vegetable Biryani Recipe In Preethi Electric Pressure CookerThe One Pot Vegetable Biryani Recipe is a simple and easy recipe to cook and can be done in less than 30 minutes. This biryani recipe is made in  , which is one of my favorite appliances currently in the kitchen. If you are looking for , then you must try some of our favorite recipes4.764381040https://www.archanaskitchen.com/one-pot-vegetable-biryani-recipe-in-electric-pressure-cooker
Vepilakatti - Lime Leaves Pickle RecipeVeppilakatti | Lime Leaves Pickle Recipe is a traditionally made healthy dish during Onam in Palakkad region. Lime leaves, curry leaves, roasted dry chili, tamarind and hing are combined and blended as a coarse paste. They are then made as small balls for consumption. It tastes good when sprinkled over curd rice. Since we do not get this leaves in most of the places I altered to use Kaffir Lime leaves and it tasted the same way like bitter orange leaves. I have also tried earlier with lemon leaves and it turned out to be good. Lime Leaves Pickle Recipe does not contain oil and can be preserved for 2 or 3 weeks in refrigerator. Notes: Tamarind can be replaced with lemon juice.Curry leaves must be half or lesser than the quantity of lime leaves else it will override the lime leaves taste.I used   and it took around 45-50 mins to do this paste. The time varies based on the experience. You may use a mixie to finish it faster. Mortar pestle definitely gives a better taste than mixie. Serve with  ,  ,   and  . Take a look at more pickle recipes that are worth drooling over!4.911646586https://www.archanaskitchen.com/vepilakatti-lime-leaves-pickle-recipe
Microwave Oats Milk Halwa RecipeMicrowave Oats Milk Halwa Recipe is a combination of Homemade oats milk, sugar, cardamom, ghee and nuts halwa microwaved for about 5 minutes. It is a quick microwave based halwa which can be prepared in 5 minutes if the oats milk is readily available and is an apt surprise for unexpected guests. Sugar can be completely replaced with stevia if you wish to do so. It is best to use a microwave safe glass container for this recipe or any recipe that calls for a microwave procedure. Serve Microwave Oats Milk Halwa Recipe during evening or after a meal of  ,   and  .  If you like this recipe, see here for more quick microwave recipes4.905982906https://www.archanaskitchen.com/microwave-oats-milk-halwa-recipe
बैंगन मेथी का भरता रेसिपी अनार के साथ - Baingan Methi Ka Bharta Recipe एक टैस्ट है पुनजबी बैंगन का भरता रेसिपी में, जिसमे सके हुए बैंगन को मसाले के साथ पकाया जाता है. इसमें मेथी को पकाकर बैंगन के भरते में मिलाया जाता है जो इस डिश को और भी स्वाद और पोषण देता है. आप इसे अपने रोज के खाने के लिए बना सकते है या फिर अपने लंच बॉक्स में भी पैक कर सकते है.  को , और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.984536082https://www.archanaskitchen.com/baingan-methi-ka-bharta-recipe-with-pomegranates-in-hindi
Mexican Vegetarian Burrito Bowl RecipeMexican Vegetarian Burrito Bowl is made from scratch at home. It encompasses so many different textures typical of a burrito - but without the fuss of having to wrap it up in a tortilla! The ingredients used are fresh and are almost easily available, making it very simple to prepare the components in advance.  It’s the perfect dish for a one-dish dinner. You can make one large Burrito Bowl if you’re cooking for a large crowd, or smaller, individual burrito bowls if it is just for the family. The recipe below suggests layering the different components in a dish, but another fun way to serve this Mexican classic is to arrange the components separately like a ‘Burrito Bar’ and allow your guests to choose the toppings and assemble their own bowls. This makes for an interesting party dish, for sure! Serve the Mexican Vegetarian Burrito Bowl for a wholesome dinner followed by a dessert of .  Other recipes that you can try are:4.872528460https://www.archanaskitchen.com/mexican-vegetarian-burrito-bowl-recipe
अंकुरित कोल्लु सांबर रेसिपी - Sprouted Kollu Sambar Recipe एक सरल दक्षिण भारतीय रेसिपी है जिसे आप अपने रोज के खाने के लिए बना सकते है. कोल्लु को कुलीथ भी कहा जाता है और इसमें प्रोटीन की मात्रा बहुत अधिक होती है. आप इसमें अपनी पसंद की सब्ज़िओ का प्रयोग कर सकते है जो इस सांबर को और भी पोषण देता है. को चावल, और पापड़ के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,  4.970394737https://www.archanaskitchen.com/sprouted-kollu-sambar-recipe-horse-gram-sambar-with-vegetables-in-hindi
सुखी सुरन मसाला सब्ज़ी रेसिपी - Sukhi Suran Masala Sabzi Recipe एक सरल और स्वादिष्ट रेसिपी है जिसमे सुरन को प्याज और मसालों के साथ पकाया जाता है. आप इसे अपने लंच बॉक्स में भी पैक कर सकते है. इस सब्ज़ी में फाइबर और विटामिन बी की मात्रा भी अधिक होती है.  को , और के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है4.890109890https://www.archanaskitchen.com/sukhi-suran-masala-sabzi-recipe-in-hindi
How to make Flax Seed Egg Replacer For Eggless CakesThe Flax Seed Egg Replacer is a recipe that you can use in place of eggs for Vegan and Eggless Baking. Egg is one of the most important ingredients in baking cakes cookies and many more dishes. There is no one type of ingredient that can replicate all of these properties that an egg has. The egg has protein, emulsifiers and many other properties that helps in building structure, helps in building air pockets that trap air bubbles. The process of whisking the egg, denatures the egg making it help trap air by creating foam. After a lot of research I found that flaxseeds are one of the most versatile ingredients that can replace eggs for baking. Although I must say that lighter coloured cakes like sponge cake, or lighter coloured cookies get a grainy texture and look spotty with the colour of flaxseeds. Let me also warn you that they are not going to fully perform like an egg for whipped creams or choux pastry. They are not the best of the foaming agents for super like textured baked dishes.  But oh well, those we can buy and for the plenty that we can bake in the form of cakes and cookies, this flax seed egg replacer works like magic.4.851646319https://www.archanaskitchen.com/how-to-make-flax-seed-egg-replacer-for-vegan-eggless-baking
Thandu Keerai Sambar Recipe - Amaranth Greens Sambar RecipeThandu Keerai Sambar is a very traditional South Indian lentil curry made from spinach or amaranth leaves or any other green leaf of radish or beet. The sambar is cooked in a tangy tamarind base flavoured with homemade . Thandu Keerai sambar is a favourite at home with my children and a variation from the regular dals. Did you know: Most pulses have a low glycemic index. It helps keep blood sugar in control. Eat frequent meals every three to four hours to prevent fluctuations in blood sugar. Serve Thandu Keerai Sambar along with and  for a delicious weekday meal. Here are more Sambar recipes to cook for your Indian vegetarian dinner:4.887678905https://www.archanaskitchen.com/keerai-sambar-kuzhambu-spinach-in-tangy-lentil-curry
केसर पिस्ता लस्सी रेसिपी - Kesar Pista Lassi Recipe एक स्वादिष्ट पेय है जिसे गर्मियों में ज्यादातर बनाया जाता है. इसमें दही के साथ पिस्ता और केसर का प्रयोग किया जाता है जो इसमें स्वाद के साथ साथ फ्लेवर भी देता है. यह लस्सी बच्चो को भी बहुत पसंद आती है, इसलिए आप इसे बच्चो के स्कूल के बाद के स्नैक्स के लिए भी दे सकते है.   को अपने सप्ताहंत के सुबह के नाश्ते के लिए और के साथ परोस सकते है.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,  4.930735931https://www.archanaskitchen.com/kesar-pista-lassi-recipe-saffron-pista-lassi-recipe-in-hindi
Pudina Quinoa Recipe is a simple recipe where cooked quinoa is tossed with whole spices and mint leaves to make a delicious Indian style quinoa dish. Made similar to an Pudina Pulao Recipe, here rice is replaced with healthy high fiber quinoa. is a powerhouse of nutrition, rich in fiber, iron, other minerals like manganese, magnesium, phosphorous, copper, zinc. Quinoa is a gluten free grain and is perfect for people who are gluten intolerant. It also has a low glycemic index and hence is good for blood sugar control. Serve Pudina Quinoa Recipe for lunch along with   or a simple   . You can also pack Pudina Quinoa along with snacks like  or   for your office lunch box. If you like this recipe try our other Quinoa Recipes:4.967309753https://www.archanaskitchen.com/pudina-quinoa-recipe
Mosaru Kodubale Recipe - Yogurt-Rice Flour Fritters recipe are yogurt-rice flour fritter rings which are one of the loved snacks of Karnataka, they are crispy and tastes great with Masala Chai. Mosaru means curd or yogurt in Kannada. Mosaru Kodubale is made with rice flour and curd. They are delicately spiced with green chillies. Mosaru Kodubale are usually shaped in small circles and then deep fried.  Mosaru Kodubale can be made quickly and can be served as a snack during festivals to your guests. They can be served as an after school snack to your kids, or at a tea party along with a hot cup of chai. Serve  during evenings along with    or  . If you like this recipe, here are more fritter recipes for you:4.838277239https://www.archanaskitchen.com/mosaru-kodubale-recipe-yogurt-rice-flour-fritters
Yogurt & Date Parfait RecipeDates and yogurt contain various vitamins, minerals and other nutrition, and today I am going make a recipe with with these ingredients. This is a super healthy and fat free Parfait and also good for diabetes & heart patients. Dates are a high-fiber food, which can help you feel full longer, and yogurt is a good source of calcium, protein and probiotics. In this Yogurt & Date Parfait recipe, I used raw dates but you can use any type of dates. You can serve this as Healthy Breakfast Recipe or just make it real quick when you are having sugar cravings. Serve  with   for a wholesome breakfast.  Other desserts that you can try with yogurt are:  4.882943144https://www.archanaskitchen.com/yogurt-and-date-dip
Masala Carrot And Peas Sandwich Recipe makes a healthy breakfast or snack option for kids as well as adults. A sandwich with such healthy ingredients is a win-win situation for both the parent and the child. You can pack this sandwich in the kids lunch box or serve it for breakfast. Evening snacks can be made healthier with this sandwich with a glass of fresh fruit juice. Did you know- Carrots are rich in several vitamins especially vitamin A and hence they are extremely good for maintaining the eye sight. They are also rich in antioxidants, therefore they promote overall health. Green peas aids weight management and they also strengthen the immune system. It also regulates blood sugar. Serve Carrot and Peas Sandwich along with a hot cup of   or . You can also try other healthy Sandwich Recipes such as  4.914396887https://www.archanaskitchen.com/carrot-and-peas-sandwich-recipe
Vegetarian Momo Recipe-Steamed Dumplings/A Street Food from the North East India is an authentic, simple, quick & delicious recipe from the North Eastern India. This is the classic momo recipe, that I learned from my house help who originates from Darjeeling. I simply enjoyed the swiftness with which she made these the very first time. Soon after I started making this so often that she was surprised that I started making unusual filling combinations. In this recipe of Momos, I have shown you the traditional filling made on the streets of Darjeeling or Sikkim. They are filled with fresh raw vegetables that are tossed in salt and just a little oil and taste delicious. They make a perfect snack for the kids and an appetizer for parties.  Serve the  along with   as a Part Appetizer for any occasion with a party meal of  ,    and  . If you are looking for more Momo Recipes here are some : 4.910256410https://www.archanaskitchen.com/vegetarian-momo-recipe-steamed-dumplings-a-street-food-from-the-north-east-india
बैंगलोर रेस्टोरेंट स्टाइल सांबर रेसिपी - Bangalore Restaurant Style Sambar Recipe एक स्वादिष्ट रेसिपी है जिसे आप इडली या वडा के साथ परोस सकते है. यह सांबर पतला होता है और इसे गूढ़ से मीठा किया गया है. आप इसमें आप पसंद की सब्ज़िओ का प्रयोग कर सकता है.  को होममेड सॉफ्ट इडली, और फ़िल्टर कॉफी के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी कर सकते है,4.944866920https://www.archanaskitchen.com/bangalore-restaurant-style-sambar-recipe-for-idlis-in-hindi
मसाला डोसा रेसिपी लाल चटनी के साथ - Masala Dosa With Red Chutney Recipeडोसा एक प्रसिद्ध रेसिपी है जिसे दक्षिण भारत के हर घर में सुबह के नाश्ते के लिए बनाया जाता है. इसका बैटर बनाने के लिए इसमें चावल और दाल का प्रयोग किया जाता है. यहाँ हमने मसाला डोसा रेसिपी लाल चटनी के साथ बनाया है जिसमे डोसे में आलू का मसाला और लाल लहसुन की चटनी का प्रयोग किया जाता है.    को और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.931712963https://www.archanaskitchen.com/soft-masala-dosa-with-red-chutney-recipe-in-hindi
काम्बू मूरूकू रेसिपी - Kambu Murukku (Recipe In Hindi)काम्बू मूरूकू साउथ इन्डियन स्नेक्स है। जिसे आप चाय और कोफी के साथ ले सकते है। आप दिवाली के त्यौहार के लिए भी बना सकते है। बाजरा आटा से बना यह मूरूकू क्लौंजी और लहसून के स्वाद से भरपूर है.  काम्बू मूरूकू को मसाला चाय के साथ शाम मे परोसे और अपने परिवार वालो के साथ इसका मजा ले.   4.910256410https://www.archanaskitchen.com/kambu-murukku-recipe-in-hindi
Cheesy Stuffed Mushrooms With Spinach RecipeCheesy Stuffed Mushrooms With Spinach Recipe is a quick and simple starter recipe where large button mushrooms are stuffed with a cheesy spinach filling. The spinach filling has Britannia Asli Pepper Cheese Spreadz to give it that creamy consistency. This Britannia cheese spreadz has the perfect taste of the pepper and blends so well with spinach. Since there is cheese spread and cheese added to the stuffed mushrooms we have not added any extra salt to the dish. The cheese gives a nice saltiness and taste and makes Cheesy Stuffed Mushrooms With Spinach so delectable. Mushrooms are rich in protein and gives good energy to the body. This Stuffed Mushroom Recipe is one among the best appetizer. You can use any kind of mushroom for this recipe but make sure you choose large size mushrooms for filling the spinach in.  Serve Cheesy Stuffed Mushrooms With Spinach Recipe as an appetizer along with a party meal of  ,  ,  and    Try some of our other favourite mushroom recipes4.954374820https://www.archanaskitchen.com/stuffed-mushroom-recipe
Kambu Murukku Recipe is a popular snack that is made in every South Indian household, that can be served with your evening tea or coffee. You can also pack it in your snack box to eat between your meals or whenever you are hungry.  is also made during the festival of Diwali and other special occasions. It is made of Bajra Flour and is flavoured with Kalonji Seeds and Garlic. Serve  along with or for your evening snacks. If you like this recipe, you can also try other that can be packed for your everyday Snack Box:  4.935582822https://www.archanaskitchen.com/kambu-murukku-recipe
पूरी रेसिपी - Puri Recipe एक भारतीय ब्रेड है जिसे हर घर में बनाया जाता है. इस डिश को आप हर भारतीय ग्रेवी या सुखी सब्ज़ी के साथ परोस। इसे गेहूं के आटे से बनाया जाता है. इसमें हम कलोंजी के बीज, सौंफ या अजवाइन का प्रयोग करते है जो इसे और भी फ्लेवर से भरपूर बनाता है.  को  और के साथ सुबह के नाश्ते या अपने खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,  4.981595092https://www.archanaskitchen.com/puri-recipe-learn-to-make-soft-puffed-puris-at-home-in-hindi
Creamy Phirni Recipe - North Indian Rice PuddingPhirni is creamy milk based sweet dish popular in North Indian cuisine and even in Pakistani cuisine. The method of preparation of phirni is quite easy and its presentation makes the dish quite palatable. Phirni recipe can be prepared with various common and exotic ingredients. Rice is ground to a grainy texture and then added to boiling milk to make this creamy phirni. Since the rice is soaked it take just a few minutes for the rice to cook. Addition of rice thickens the milk. You can make phirni ahead of time and keep it refrigerated. Hence it is a great dessert recipe to be served to your guests at a house party or festival gatherings.  Serve Creamy Phirni as a dessert after your scrumptious meal or make it during Ramadan to celebrate the festival. Serve Creamy Phirni with delicious meal of  ,   and   on a weekend for brunch or a meal. If you like this recipe, you can also try other Indian sweets such as  4.909346451https://www.archanaskitchen.com/creamy-phirni-recipe
Chilli Chocolate Cake RecipeThe Chilli Chocolate Cake recipe is a beloved recipe that has been with me for many years. I am yet to meet a person who doesn't love it. It comes out perfect every time it is made,  and is also very easy to execute.  Usually, I make just an ordinary chocolate cake but have added some fresh chilli to it this time, to give it an interesting turn and I'm very happy with the way it has turned out.  Serve Chilli Chocolate Cake Recipe as a dessert along with a party meal of  ,   and  .   Here are more dessert recipes for you to try4.893709328https://www.archanaskitchen.com/chilli-chocolate-cake
Vanilla Flavored Kunafa RecipeVanilla Flavored Kunafa recipe is an oriental dessert, which is very popular in the holy fasting month of Ramadan. It is made from noodle like pastry long threads, filled with cream and soaked in sugar syrup. There are many ways to make this recipe. I’m doing an easy recipe which is best and tastes delicious. Serve the Vanilla Flavored Kunafa recipe yummy as a dessert to end a wholesome dinner with or . Browse here for more Ramadan Recipes4.835411471https://www.archanaskitchen.com/vanilla-flavored-kunafa-recipe
Greek Style Revithia Sto Fourno - Chickpeas with Caramelized Onions Recipe is a tasty one pot meal when served along with pita bread or toasted bread slice. The Chickpeas are pressure cooked and then simmered in a ceramic crock pot with its own juices. The chickpeas are tossed with caramelized onions and herbs to add in extra flavor to the whole dish. The chickpea will be cooked in its own reserved liquid that was used for soaking and boiling the lentil. Serve the  with and  to make a delicious Sunday Lunch. If you are looking for more Chickpeas Recipes here are some :4.944025834https://www.archanaskitchen.com/greek-style-revithia-sto-fourno-baked-chickpeas-with-caramelized-onions-recipe
Roasted Carrot Hummus Falafel Wrap RecipeThis Middle Eastern style Roasted Carrot Hummus Falafel Wrap makes a quick weeknight dinner or can also be had as a healthy breakfast. When summers are around and you go on picnics with friends and family, the hummus falafel wrap can be made quickly when you have the ingredients handy. The falafels are made in a   and this way of making falafels uses less oil.  Serve the Roasted Carrot Hummus Falafel Wrap Recipe along with   and glass of  .  Other wrap recipes that you can try are:4.733812950https://www.archanaskitchen.com/roasted-carrot-hummus-falafel-wrap
Paruppu Thogayal Recipe -Toor & Bengal Gram ChutneyParuppu Thuvaiyal a speciality of Andhra Pradesh. It is a coarse chutney made using lentils. In this chutney, a paste is formed using Toor dal and Bengal Gram and is tempered with the south Indian tempering. Paruppu Thogayal is a quick and simple recipe and tastes heavenly with hot steamed rice and ghee. Serve Paruppu Thuvaiyal with hot  and ghee for lunch or with   for breakfast. If you like this recipe, you can also try our other chutney recipes such as  4.945093458https://www.archanaskitchen.com/parupu-thuvaiyal-recipe-toor-bengal-gram-chutney
Eggless Chocolate Chip And Honey Cookies RecipeEggless Chocolate Chip And Honey Cookies is a quick and easy recipe of cookie which you can assemble and bake in less than 40 minutes. The recipe needs very few ingredients and the cookies taste delicious. Chocolate chips and honey together add a great taste to the cookies. Serve these Eggless Chocolate Chip And Honey Cookies along with and for a perfect tea party. If you like this recipe, you can also try other cookie recipes such as4.866322433https://www.archanaskitchen.com/eggless-chocolate-chip-and-honey-cookies-recipe
Green Moong Dal Pulao With Vegetables RecipeThe , is a combination that is wholesome and yet packed with spices, flavours, and taste. I came up with this Biryani Recipe when I was packing the kids lunch boxes and then I realised that I wanted to include more protein in their diet. Instead of rice with vegetables, I decided to add the green moong to it and spicing it up. Combining Whole Green Moong along with rice, spices and nuts was one of the best dishes I have savoured in my lifetime. Green makes a great wholesome one dish meal along with  for a weekday lunch.  If you like this recipe, you can also try other that you can make for your weeknight dinners:   4.846243675https://www.archanaskitchen.com/green-moong-dal-biryani-with-vegetables
Pudina & Dhaniya Raita Recipe Pudina & Dhania Raita Recipe is so refreshing to be had along with Indian Main courses. The two most widely used Indian herbs are the coriander and mint leaves, these two have two distinct flavor and beneficial for the body in many ways. Coriander leaves are rich in Vitamin C, potassium, dietary fibers and they are really good for diabetic patients. Pudina on the other hand is a very good herb for aiding with digestive problems. Serve the Pudian & Dhania Raita Recipe along with or with by the side to pack it for your everyday lunch.  If you are looking for more Raita Recipes here are some : 4.949208083https://www.archanaskitchen.com/pudian-coriander-raita-recipe
Gingerbread Biscotti RecipeBiscotti are crunchy, twice-baked Italian cookies. They are usually dry and are served with a drink in which they can be dunked. This spiced ‘Gingerbread flavored’ version with Gingerbread Biscotti Recipe is a perfect treat for this festive season. For an enhanced 'gingery' flavour, use dried ginger powder. Molasses adds a distinct taste to cookies, but if it is not easily available, you can substitute it with dark corn syrup, honey or liquid jaggery. Serve Gingerbread Biscotti recipe with , , or wine. If you like this recipe, look for more similar recipes4.957055215https://www.archanaskitchen.com/gingerbread-biscotti-recipe
Cabbage Onion Vada Recipe is a recipe is made from urad dal, flavored with chopped cabbage, green chillies and onions and fried with a little oil . These vadas are exceptionally tasty and healthy as well. Making them in  Kuzhi Paniyaram Pan eliminates the hassles of getting the right shape for a Vada. The vada tastes great in itself without the need for any accompaniments. Vada's are always a delicacy at every Indian home. Be it simple vada's along with sambar, or be it masala vada's, dahi vada's, or even aloo vada.   tea time snack With many of us getting conscious about the food we eat and the lifestyles we lead, we are look at alternative healthier options for the deep fried food. Unfortunately as we all know, that the deep fried foods taste and texture can not be replicated by baking. Over the years of experimenting with baking and frying I have come to a middle path of using less oil. The equipment I use to make vada's, koftas and many appetizers like potato balls, cheese balls, tiny tiki's etc is to use the  . A pan with 7 holes preferably non stick pans use hardly a quarter teaspoon of oil and helps steaming lentil, rice batters and more. Serve  with   and   for evening snack. You may also like other vada recipes, try them at home and enjoy. 4.767631774https://www.archanaskitchen.com/cabbage-onion-vada-recipe
Paneer Carrot Stuffed Paratha RecipePaneer Carrot Stuffed Paratha is a simple and nutritious Indian flat bread that is made from grated carrots and whole wheat flour. The paratha is delicately flavoured with roasted cumin powder and lots of chopped mint leaves. There are many additions that you can make to pep up the taste, by adding onions or even chopped cabbage or grated cheese for kids. I most often pack this paratha for kids lunch box along with a and some yogurt. Serve the Paneer Carrot Stuffed Paratha Recipe with   or  . If you like this recipe, here are more flatbread recipes to try4.855385539https://www.archanaskitchen.com/gajar-paratha-recipe-carrot-paratha
Cabbage Kimchi Recipe Recipe is a delicious tasting Korean dish made by fermenting vegetables and spices. The procedure of making kimchi involves three different steps -  processing the vegetables with salt, then adding spices and finally, fermenting it by keeping it aside for at least 3 days. This recipe for Cabbage Kimchi Recipe is very simple to make and makes a great accompaniment to Asian dishes.  Napa Cabbage is a leafy vegetable that belongs to the cabbage family. It is rich in vitamin A and Vitamin C. It is known to be highly nutritious and has excellent amounts of the 21 essential nutrients. Unlike some other members of the cabbage family, it has high amounts of omega-3s as well as the antioxidants. Serve the as an accompaniment with   and   to enjoy your meal. If you are looking for more Asian recipes here are some : 4.899424014https://www.archanaskitchen.com/easy-and-simple-bok-choy-kimchi
एगलेस चॉकलेट चिप एंड हनी कुकी रेसिपी - Eggless Chocolate Chip And Honey Cookies Recipe एक सरल और जल्द बनने वाली रेसिपी है जिसे आप 40 मिनट के अंदर बना सकते है. इस कुकी को बनाने के लिए बहुत कम सामग्री की आवश्यकता होती है. इसमें चॉकलेट चिप्स और शहद का प्रयोग किया जाता है. को और ग्रिल्ड राजमा सैंडविच के साथ शाम की चाय के वक़्त परोसे।   4.821670429https://www.archanaskitchen.com/eggless-chocolate-chip-and-honey-cookies-recipe-in-hindi
Semiya Kesari Recipe is a sweet pudding made without milk. The pudding is made with roasted vermicelli cooked until it is soft and sweetened with sugar. It is then topped with roasted cashew nuts and raisins. It is a variation to the semiya payasam. To keep it healthy you can also add some jaggery. The kesar added into the dish will not only gives the bright yellow color to the sweet but also provides a sweet perfumes aroma. You can make this sweet when you need something quick and light to have at the end of your meal. Serve the after a meal of and   for your Sunday lunch. If you are looking for more here are some that you can serve for your everyday meals:4.901587302https://www.archanaskitchen.com/semiya-kesari-recipe
Dal Vada with Oats and Vegetable Recipe Dal Vada with Oats and Vegetable Recipe is must try recipe for a mouthwatering snack.  The vada is made from a combination of urad dal and chana dal. The dals are soaked in water for some time so that it becomes soft and then ground into a batter. To this mixture we added oats and vegetables to make it a rich filling snack.  The vada is then shallow fried in a kuzhi paniyaram pan. So the vada will turn out to crispy and healthy as well. By adding oats into your everyday cooking will help increase in your protein content as well as your dietary fibers into your diet. Serve the Dal Vada with Oats and Vegetable Recipe along with   along with  to have a variation for your tea time snacks.  If you are looking for more Vada Recipes here are some: 4.871958637https://www.archanaskitchen.com/dal-vada-with-oats-and-vegetable-recipe
Mangalorean Style Masala Pundi Recipe - Steamed rice dumpling in Onion GravyMangalorean style Masala Pundi Recipe - Steamed rice dumpling in Onion Gravy is a simple hearty breakfast dish that has coconut rice dumpling immersed in a flavorful onion coconut gravy. The rice dumplings in other words called as “Pundi Gatti” is a dish that has its roots across malnad, udupi and Mangalorean regions. Preparing these dumpling are little time consuming but once done all you have to do is dip it in the onion gravy or as well eat it along with a dollop of ghee on top. Serve the Mangalorean style Masala Pundi Recipe - Steamed rice dumpling in Onion Gravy as it is with a glass of by the side for your morning breakfast.  If you are looking for more Indian Breakfast here are some: 4.913411012https://www.archanaskitchen.com/mangalorean-style-basale-pundi-recipe-steamed-rice-dumpling-in-onion-gravy
Cheesy Corn And Onion Toasts RecipeOpen toasts are everyone's favourite, and this Cheesy Corn And Onion Toasts are no exceptional. It makes use of healthy sweet corns. It's a simple and easy toast recipe which can be served for breakfast or as after school snacks for kids. Onions and sweet corn are lightly sauteed with dried herbs which adds flavour to these open toasts. Melting cheese and capscicum makes these super delicicous.  Serve Cheesy Corn And Onion Toasts with  or  for a healthy and delicious breakfast. If you like this recipe, you can also try other similar recipes such as  4.991825613https://www.archanaskitchen.com/cheesy-corn-and-onion-toasts-recipe
Thalicha Thayir Sadam Recipe - Spicy Seasoned Curd RiceThalicha Thayir Sadam Recipe also known Seasoned Curd Rice is a staple food of South India. Every family will have their secret ingredient, but overall it's an all time favorite and a meal finisher. If there is not curd rice, then the meal does not get complete for a South Indian family. You could choose to have your curd rice a multiple ways. You can also pair it up with . 1. Rice + Curd ( My Kids Favorite) 2. Rice + Curd + Salt ( Most Families, everyday meal) 3. Rice + Curd + Seasoning + Fried Chillies (Mor Milagai) (Traditional) 4. Rice + Curd + Seasoning (with fun fruits like Pomegranates, Grapes, Raisins, Roasted Cashewnuts) Serve Thalicha Thayir Sadam Recipe with   and   for a comforting lunch. Here are few more recipes that are complete only with lots of curd4.847110215https://www.archanaskitchen.com/thalicha-thayir-sadam-recipe-spicy-seasoned-curd-rice
Paneer Pancake RecipeThe Paneer Pancakes are light and fluffy pancakes with a distinct creamy taste that comes from the use of paneer or Indian cottage cheese. Your kids are going to start their day on a happy note if you give them this for breakfast, and the good dose of proteins from paneer and eggs will put you at ease too. Whole wheat flour is used to make these soft pancakes and hence it makes them more healthy. You can even serve these as an evening snack to your kids and have it as a tea time snack. Serve the Paneer Pancake topped with fruits and honey or a maple syrup as a wholesome high protein breakfast along with  . Other recipes that you can try are:4.835063437https://www.archanaskitchen.com/paneer-pancake-recipe-homemade-cottage-cheese-pancake-with-egg-free-option
पुदीना मूंग दाल रेसिपी - Mint Moong Dal Recipeपुदीना के बहुत सारे फायदे होते है. यह आपको गर्मी से राहत देता है और आपको डाईजेशन में भी मादा करता है. यहाँ हमनेपुदीना का प्रयोग दाल में किया है, जो इस दाल को फ्लेवर से भरपूर और स्वादिष्ट बनाता है.  को , और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.973421927https://www.archanaskitchen.com/pudina-moong-dal-moong-dal-in-hindi
Konkani Style Avnas Ambe Sasam Recipe-Fruit Salad with Coconut is an authentic dish to the Konkan region. The dish is nothing but an assorted fruit salad with pineapple, mango and grapes that is tossed with a ground coconut mixture and topped with some tempered mustard seeds and curry leaves. You can add any vegetables of your choice but make sure it has to be quite firm and not over ripened. In Konkani, Avnas refers to pineapple and “Ambe” is the ripened mango. It is commonly prepared during the summer season, when fruits are the essential part of refreshments and mangoes are in season. Serve the along with and for a wonderful Sunday lunch.  If you are looking for more Konkani Recipes here are some: 4.883225209https://www.archanaskitchen.com/konkani-style-avnas-ambe-sasam-recipe-fruit-salad-with-coconut
Napa Cabbage Coleslaw with Greek Yogurt Recipe Napa Cabbage Coleslaw with Greek Yogurt Recipe is a healthy salad that is made with freshly chopped vegetables tossed with creamy yogurt dressing. Coleslaw is famous among the European cuisine which is served along with main courses such as burger, sandwiches and subs. It is usually made by tossing the cabbage with mayo dressing but we have included a healthy twist by adding a creamy Greek yogurt as a substitute. Serve the Napa Cabbage Coleslaw with Greek Yogurt Recipe along with a and glass of by the side to enrich your Sunday meal.  If you are looking for more Salad Recipes here are some : 4.889543446https://www.archanaskitchen.com/napa-cabbage-coleslaw-with-greek-yogurt-recipe
Corn And Peas Curry Recipe is a unique recipe of a corn on the cob curry.  The gravy is made by roasting the whole spices and ginger, garlic and onions into a spice paste and then simmered with the pre boiled corn on the cob cut into pieces.  This dish also contains green peas that adds a lovely colour and crunch to the dish. Serve it along with rice or rotis, as per your choice.  Serve  along with  ,   and finish the meal with   as dessert.  If you like this recipe, you can try our other such as:4.944027698https://www.archanaskitchen.com/corn-and-peas-curry-recipe
Lachedar Kakdi Pyaz Kachumber Recipe - Onion Cucumber SaladLachedar Kakdi Pyaz Kachumber Recipe is a super fresh Indian salad. Thin strips of onions and cucumbers are dressed in fresh lemon juice and some spices like cumin powder, chaat masala, red chilli powder and salt.  Cucumber deseeded and cut into noodle like strips combined with crunchy onions not only add a crunch to the meals but add that element of freshness. Serve Lachedar Kakdi Pyaz Kachumber alongside a meal of  ,  ,   and   for a complete meal. 4.992416035https://www.archanaskitchen.com/lacchedar-kakdi-pyaz-kachumber-recipe-onion-cucumber-salad
Cantaloupe Pomegranate and Mint Juice RecipeCantaloupe Pomegranate and Mint Juice is a perfect blend of summer fruits, refreshing and energising for the summers. The addition of mint leaves brings in the added freshness and color to the drink. You could add some liqueurs to this to make a perfect cocktail drink for your summer parties as well. If we peel and cut the Cantaloupe and store in the refrigerator it becomes easy to make fresh juice more frequently for the kids in the summers. Did you know: Pomegranate is a the powerhouse of nutrients. One bowl of pomegranate pearls provide provides the daily requirement of Vitamin C and K to our body. It contains no cholesterol or saturated fats. It is a good source of soluble and insoluble dietary fibers and also aid in smooth digestion and bowel movements. The fruit is suggested by nutritionists in the diet for weight reduction and cholesterol controlling programs. Serve Cantaloupe Pomegranate and Mint Juice Recipe alongside   and an appetizer like   for your next cocktail party. If you like this recipe, try more recipes like4.839650146https://www.archanaskitchen.com/cantaloupe-pomegranate-and-mint-juice-a-refreshing-summer-drink
Dry Fruit Halwa RecipeThe Dry Fruit Halwa is a delicious quick sweet made from figs, dates, pistachios, almonds, cashew nuts and walnuts. There is no added sugar in this recipe and hence makes it more healthy. The recipe to make the dry fruit barfi is quick and easy and makes it a perfect sweet for Diwali or even as a healthy snack for kids. These are also high energy and nutritious squares that can be enjoyed by each and everyone in the family. Serve the Dry Fruit Barfi Recipe for any festivals along with other festival recipes like  ,   and    or as a  Tea Time snack for children. If you are looking for more Dessert Recipes here are some : 4.835745752https://www.archanaskitchen.com/dry-fruit-halwa-recipe
Cheesy Veg Paniyaram Recipe With Cheesy Tomato ChutneyCheesy Veg Paniyaram Recipe is a delicious dish to serve to your loved ones especially your kids. Made with healthy Bajra dosa batter with some some finely chopped onions, grated carrots, grated beetroot, and grated cheese cubes. These Cheesy Veg Paniyaram are  pan fried in a paniyaram pan to get a crunchy texture on the outside and soft texture on the inside. Paniyaram pan, which is an absolute must in every kitchen. It comes in handy from making healthier pakoras to koftas to vada’s and more. Cheesy Veg Paniyaram make a great breakfast and an evening snack. Since it has cheese in it making them tasty, kids really enjoy it. You can serve them with any chutney of your choice. The best part is you do not need fresh dosa batter to make these Cheesy Veg Paniyaram, you can make them with left over dosa batter and they can be prepared in a jiffy. Serve Cheesy Veg Paniyaram along with Cheesy Tomato Chutney and  for an indulgent breakfast.  4.970113086https://www.archanaskitchen.com/cheesy-veg-paniyaram-recipe-with-cheesy-tomato-chutney
Pudina Idli Recipe - Mint Flavoured Idli Pudina Idli Recipe is a lovely flavour idli recipe. Idli batter is flavoured with the popular green chutney made with coriander and mint leaves. The chutney lends great fresh flavours to the idli.  Freshly made batter that is well fermented, along with the lush green chutney will leave your tastebuds absolutely satisfied.  Serve Pudina Idli Recipe along with  ,  ,    and wash down this flavorful breakfast with  .  If you like this recipe, you can also try our other such as:4.946714032https://www.archanaskitchen.com/pudina-idli-recipe-mint-flavoured-idli
Chocolate Glazed Coconut Macaroons RecipeCoconut Macaroons is an easy and simple recipe which is crunchy from outside and chewy from inside.You can use molten chocolate to coat these macaroons since it oomphs up the taste. You can either use dark chocolate or milk, depending on your personal preference. Either ways, try it at home and your kids will love Coconut Macaroons Recipe when served during tea time as an after school snack. Serve Chocolate Glazed Coconut Macaroons Recipe with a cup of hot   at a tea party or with  for an after school snack. If you like this recipe, try more similar baked recipes like4.931868132https://www.archanaskitchen.com/chocolate-glazed-coconut-macaroons-recipe
पालक पनीर रेसिपी - Palak Paneer Recipe एक सरल और पोषण से भरपूर रेसिपी है जिसे हर घर में बनाया जाता है. यह आपको हर दक्षिण भारतीय रेस्टोरेंट में भी मिल जाती है. इसमें पालक से आयरन और पनीर से प्रोटीन मिलता है. आप इस सब्ज़ी को अपने लंच बॉक्स में भी पैक कर सकते है.  को , , और के साथ अपने रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी अच्छी लगी है तो, आप यह भी बना सकते है 4.974418605https://www.archanaskitchen.com/palak-paneer-recipe-cottage-cheese-in-spinach-gravy-in-hindi
Spicy And Delicious Chicken Teriyaki Noodle RecipeThe Chicken Teriyaki Noodle Recipe is an exotic way to make you dinner special. This and will give you the satisfaction of having prepared noodles from scratch, but you can also use the ready made flat noodles that are available in the market. The shredded is marinated in the teriyaki sauce and added to the roasted vegetables and . The flavors of the work so well the roasted vegetables and soft noodles that you will end up licking up the bowl .  Serve the Chicken Teriyaki Noodle Recipe along with  and to make it a special meal for your weekend dinner.  If you are looking for more  that you can make for a weekend dinner. 4.947467167https://www.archanaskitchen.com/asian-flat-noodles-with-chicken-in-teriyaki-sauce-recipe
Lehsun Amla Chutney Recipe - Garlic Gooseberry ChutneyLehsun Amla Chutney Recipe is a delicious and tangy chutney recipe that is prepared with garlic, pearl onions, gooseberries or amla, coriander leaves and mint leaves. This chutney is a powerhouse of superfood ingredients.  Garlic - Is a natural antibiotic, aids the body's immune system to fight off germs and boosts immunity.  Gooseberry - Rich in Vitamin C, helps in warding of colds and flu in the winter months.  Coriander Leaves - Aids in digestion and it has a high content of iron thereby helps in improving iron content in those who are anaemic.  Serve Lehsun Amla Chutney Recipe as a side dish for   or  for breakfast. You can even serve Garlic Amla Chutney with hot  and ghee along with   for a simple lunch.  If you like this recipe of Garlic Amla Chutney, here are a few more Indian Chutney recipes you should try. 4.943234323https://www.archanaskitchen.com/lehsun-amla-chutney-recipe-garlic-gooseberry-chutney
Kaccha Kela Aur Bhindi Ki Sabzi Recipe - Raw Banana & Ladies Finger Stir Fry is an ayurvedic friendly recipe without onion and garlic. The raw banana and ladies finger are separately roasted well till it crisp up and then tossed with basic spices like turmeric powder, hing, pepper powder and salt. It is completely a dry dish and goes really well with phulkas or just with curd rice. The cooking technique is also very simple and it helps to store more flavor and nutrients in the dish as it is not processed too much. Raw Banana is a very good diabetic friendly ingredient and is rich in fiber whereas on the other hand ladies finger also helps in preventing diabetics and also controls cholesterol level. Serve the along with , and  to enjoy a good weekday meal. If you like this recipe, you can also try other that you can make for your weekday meals:4.870481928https://www.archanaskitchen.com/kacha-kela-bhindi-recipe
Pyaaz Curry Patta Chaach Recipe - Onion And Curry Leaves Spiced ButtermilkConsuming onion is considered to be a natural remedy to protect against heat stroke, mix it with our good old chaach/buttermilk and its a match made in heaven to fight the heat stroke. The addition of curry leaves/ curry patta in this  lends just the right notes of spice to this rejuvenating and refreshing drink of buttermilk. You can serve it to surprise guests at home during any sunny day since it can be prepared with no hassle. Serve  along with , and  for a weekday meal.4.950561798https://www.archanaskitchen.com/onion-curry-patta-chaach
Taiwanese Style Gua Bao Recipe - Steamed Bao Buns With Sweet And Spicy Mushroom & Tofu RecipeTaiwanese Style Gua Bao Recipe -Steamed Bao Buns With Sweet And Spicy Mushroom & Tofu Recipe is the very famous steamed folded bun that is stuffed with various succulent vegetables and meat. In this recipe, the bao is stuffed with the pickled cucumber, tomato and bell peppers and topped with honey glazed soya tofu and mushrooms. It is a great party appetizer for any occasion. Traditionally the bao is stuffed with pork belly that has been barbecued, which is traditionally called as "Char Siu"  in main Chinese region.  The word "Gua Bao" literally means "cut bread", the dish is very famous in Taiwan and is called as "Ho Ka Ti" meaning "Tiger bites pig". Serve the Taiwanese Style Gua Bao Recipe as a party appetizer along with   for a comforting meal. If you are looking for more party appetizer here are some of our favorites:4.841211565https://www.archanaskitchen.com/taiwanese-style-gua-bao-recipe-steamed-bao-buns-with-sweet-and-spicy-mushroom-tofu-recipe
Mexican Beans Salad RecipeMexican Beans Salad is a very easy and delicious salad to eat. All you need to do is keep the boiled beans ready and toss the salad together with chopped vegetables, make the dressing in just 2 minutes and you are done with the salad. A super fast and super healthy salad it is packed with protein. You can pack these for your mid afternoon or evening snack box for office as well. It is a filling salad and can be had on its own as a complete meal or you can serve it alongside a simple quesadilla. Serve Mexican Beans Salad with and for a weekend night dinner with your friends and family. If you like this recipe, you can also try our other Salad Recipes:   4.890963406https://www.archanaskitchen.com/mexican-beans-salad-recipe
Mexican Corn and Bell Pepper Tostadas Recipe is a lovely appetizer that you can create for your Sunday lunch. Crispy corn tortillas are topped with creamy soya bean dip and sautéed bell peppers and sweet corn. The recipe is that simple and all you have to do is to keep the tostada and the dip ready. Usually in Mexico the leftover tortillas are dried over the sun till it becomes crispy and is used as a tostadas or as nachos.  But in this recipe we have oven baked the tortilla to create a crispy chip. Serve the can be served before a or an to enjoy your Mexican Sunday meal. If you are looking for more Tostadas recipes here are some:   4.877256318https://www.archanaskitchen.com/mexican-corn-and-bell-pepper-tostadas-recipe
परुप्पु थोगयल रेसिपी - Paruppu Thogayal Recipe एक चटनी रेसिपी है जिसे आंध्र प्रदेश में बनाया जाता है. इस चटनी में तुअर दाल और चना दाल का प्रयोग किया जाता है और अंत में इसमें तड़का दिया जाता है. आप इस चटनी को अपने खाने या सुबह के नाश्ते के साथ परोस सकते है. यह चटनी डोसा, इडली, उत्तपम सबके साथ अच्छी लगती है. को , और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है:4.963265306https://www.archanaskitchen.com/paruppu-thogayal-recipe-toor-bengal-gram-chutney-in-hindi
Coffee Ice Cream RecipeCreamy, delicious and flavourful, this is a treat for all the coffee lovers in Summer. The best thing is you can make it at home and it will just take 30 minutes. It is a great dessert recipe to make if you are organising a house party or guests are coming to visit you.  Serve  as a dessert after a delicious Continental Meal of  and  . If you like this recipe, you can also try other such as4.695772059https://www.archanaskitchen.com/coffee-ice-cream-recipe
Eggless Mango Muffins RecipeThe is a super simple, moist and delicious muffin that is made egg free. Flaxmeal egg replacer is used to make these muffins. Fresh mango puree adds an amazing flavour and it is a must make recipe when fresh mangoes are in season. You could also use canned mango puree if you like.  You kids and family will surely love them. Serve the Eggless Mango Muffin Recipe for breakfast along with   or   to create a complete meal. Some of our eggless cake recipes that you can try are:4.858447489https://www.archanaskitchen.com/eggless-mango-cupcakes-recipe
Aloo Methi Masala Recipe - Potato & Fenugreek Leaves GravyAloo Methi Masala Recipe is a delicious gravy preparation with boiled Potatoes and Methi/ Fenugreek leaves. This yummy gravy goes well with and . Kids would love this recipe since they like aloo based recipes. Hence, you can camouflage healthy Methi along with boiled aloo in this Aloo Methi Masala and feed your family healthy. Fenugreek is known to have a storehouse of minerals and is also known to be a rich source of vitamin C and K as well. A certain study suggests that fenugreek seeds may be helpful to people with diabetes because they contain fibre and other chemicals that are thought to slow digestion and the body’s absorption of carbohydrates and sugar. Fenugreek is said to be an effective heartburn or acid reflux remedy because the mucilage in fenugreek seeds assists in soothing gastrointestinal inflammation, and coating the stomach and intestinal lining. Serve Aloo Methi Masala Recipe along with  ,   and   for a complete meal.  Here are a few more recipes which contain Fenugreek/ Methi as their main ingredient:4.806988353https://www.archanaskitchen.com/aloo-methi-masala-recipe-potato-fenugreek-curry
Jalapeno Potato Cheese Balls Recipe With Four Pepper Cheese DipJalapeno Potato Cheese Balls Recipe is a simple recipe made with mashed potatoes, cheese cubes, jalapeno and parsley. The potato cheese mix is made into balls, dunked in an egg mixture and then rolled into bread crumbs. Then these Jalapeno Potato Cheese Balls are pan fried in a paniyaram pan till they are nice and golden brown in colour. You can use any leftover mashed potato mix as well for making this recipe. It is one of the tastiest and easiest party appetizer you can make as the Jalapeno Potato Cheese Balls can be refrigerated and fried whenever you require. Serve Jalapeno Potato Cheese Balls as a party appetizer with Four Pepper Cheese Dip  and a party meal of  ,  and  .4.969017094https://www.archanaskitchen.com/jalapeno-potato-cheese-balls-recipe-with-four-pepper-cheese-dip
Avengers Cheeseburger Recipe-Aloo Tikki Burger RecipeWhen it comes to fusion vegetarian burgers, a potatoes burger comes first to our mind. Potatoes can turn any dish into the most delicious ones. Crunchy outside, soft inside shallow fried potato patties, between toasted burger buns with choice of your fillings like onion slices, tomato slices, crunchy lettuce leaves, cheese slices and Britannia Asli Pepper cheese spread, which adds and extra zing to the burger.  A layer of cheese spreadz along with the cheese slice is the secret hack to make these burgers soft, flavorful and cheesy. It’s so simple to put this burger together, so make them at home and enjoy delicious burger at your home itself. I am sure you will become the best super mom in the world after your kids taste this Avengers Cheeseburger. You can also try other Burger recipes such as  4.933528317https://www.archanaskitchen.com/aloo-tikki-burger-recipe
कच्चे आम और नारियल की चटनी रेसिपी - Raw Mango Coconut Chutney Recipeएक स्वादिष्ट चटनी है जिसमे विटामिन सी की मात्रा अधिक होती है. इसमें नारियल और कच्चे आम के साथ हरी मिर्च का भी प्रयोग किया जाता है, जो इसके स्वाद को और भी बढ़ाता है. अंत में इसमें तड़का दिया जाता है जो इसके स्वाद को और भी बढ़ाता है.  को मसाला डोसा और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.981818182https://www.archanaskitchen.com/raw-mango-coconut-chutney-recipe-in-hindi
Bottle Gourd Ice Cream Recipe - Lauki Ice Cream is made with Lauki. Enjoy making this yummy ice cream recipe which also has the goodness of bottle gourd in it. This ice cream is also one of the ways where we can tweak in vegetables into our kids food. Serve (Lauki Ice Cream) as a summer dessert to kids, along with and in the evening. If you are looking for more , here are more that you can try in your kitchen:4.885821832https://www.archanaskitchen.com/bottle-gourd-ice-cream-recipe-lauki-ice-cream
गुजराती पालक ढोकला रेसिपी - Gujarati Palak Dhokla Recipeढोकला एक बहुत ही प्रसिद्ध रेसिपी है जिसे गुजरात के हर घर में बनाया जाता है. इसे या तो खाने के साथ साइड डिश के लिए परोसा जाता है या नाश्ते में परोसा जाता है. गुजरात के हर फरसान दूकान पर आपको ढोकला जरूर मिलेगा। यहाँ हम  बनाएंगे जिसे बेसन से बनाया गया है और इसमें पालक की प्यूरी भी मिलाई गई है, जिससे ढोकले में स्वाद और पोषण बढ़ता है. को और के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, 4.966963151https://www.archanaskitchen.com/gujarati-palak-dhokla-recipe-steamed-spinach-lentil-cakes-in-hindi
Gujarati Palak Dhokla Recipe - Steamed Spinach Lentil CakesThe Gujarati Palak Dhokla is a delicious steamed lentil cake recipe made with spinach puree is an all time Gujarati favorite snack. You can make this recipe using fresh lentils like bengal gram dal or even a mixture of dals or you could alternatively make it really quick using gram flour that tastes just as delicious. Did you know:  Serve Gujarati Palak Dhokla with   for breakfast or an evening snack.   Here are more Gujarati recipes to try4.789431863https://www.archanaskitchen.com/gujarati-palak-dhokla-steamed-spinach-lentil-cakes
Chatpata Aam Panna RecipeThe Chatpata Aam Panna is a delicious mango drink that is made during the summer using raw mango and Bisleri Fonzo which is a delicious mango drink. This recipe of Aam Ka Panna is flavored with cardamom, fennel, black pepper adding to the refreshing taste. Raw mangoes are really good for summer and aam panna is a popular drink since it helps prevent heat strokes and cools you down. There are many versions of aam panna. Some use Jaggery and some use sugar. The colour of the aam panna depends on what sweetener you use to make the drink.  Serve  with   or   when you have a chaat party at home. Here are a few more Indian drinks that you will also love4.905387648https://www.archanaskitchen.com/chatpata-aam-panna-spritzer
Easy Homemade Sugar Free Dates Flavored Yogurt RecipeEasy Homemade Sugar Free Dates Flavored Yogurt Recipe is a smooth, creamy and delicious homemade yogurt, flavored just with naturally sweetened dates; no added sugar, no preservatives, no gelatin; just pure and decadent healthy yogurt with sweetness from the dates. This recipe is simple to make and after you and your family try it once you will never go back to buying yogurt from outside.   Serve Easy Homemade Sugar Free Dates Flavored Yogurt Recipe as a cheat dessert after a dinner like  ,   and  . If you like this recipe, try more recipes like4.937799043https://www.archanaskitchen.com/easy-homemade-sugar-free-dates-flavored-yogurt-recipe
Healthy Vegetable Paratha Rolls RecipeThere are many other ingredients to make it like street food - sliced raw onions, cooked noodles, green chillies, coriander leaves all combined with lemon juice and salt. . They taste delicious. You can also add a dash of mustard sauce along when you make the wrap. Finger licking Perfect! Serve the delicious Healthy Vegetable Paratha Rolls for the kids lunch box or as a travel snack or just a weeknight dinner along with  If you are looking for more Snack Recipes Ideas Here are some : 4.864517820https://www.archanaskitchen.com/healthy-vegetable-paratha-rolls-recipe
Strawberry Yogurt Lassi Recipe is a quick and refreshing way to beat the summer heat. Lassi is a popular summer drink which is made with chilled yogurt and is served sweet or salty. It helps you beat the summer heat and it is good for you.  Addition of strawberries add an amazing taste and colour to this humble summer drink.  Kids especially will love this Strawberry Yogurt Lassi and it makes a great after school drink for them especially during summers.  Serve for the evening drink along with and . If you are looking for a delicious Homemade Summer Drink, give this one a try. If you like this recipe, you can also try other that you can make along with your everyday meals:4.876436782https://www.archanaskitchen.com/strawberry-yogurt-lassi
Masala Jowar Bhakri RecipeMasala Jowar Bhakri Recipe is made from Jowar, a millet variety that is gluten free. Jowar Bhakri is a traditional breakfast that is popular in Maharashtra and parts of Karnataka. It is popularly called farmer's breakfast. The Bhakri dough is shaped using hand which requires little skill and practice. Instead of shaping the bhakri directly on the tava, you can grease a banana leaf or parchment paper and shape them. Invert the dough side on to the hot tawa and slowly remove the banana leaf/parchment paper. In this Masala Bhakri Recipe, finely chopped onions, green chillies and plenty of fresh herbs such as curry leaves and cilantro are used . Serve these bhakris with onions, , or a tangy gravy like . Here are more bhakri recipes to try4.877111241https://www.archanaskitchen.com/masala-jowar-bhakri-recipe
Shahi Egg Curry Recipe In Tomato & Cashew Gravy The taste of Dhaba food is phenomenal and we usually find these dhabas on highways. They cook some amazing dishes in traditional style which enhances the flavour of the dish. is one such recipes which is spicy, tasty and full of flavours. Cashew nut paste is used along with tomato puree to give the rich creamy taste to this curry. Kasuri methi added at the end lifts up the flavours.  Simple everyday spices are added in the right amount to make this egg curry mouthwatering.  Serve this along with or  and for your weekend meal. If you like this recipe, you can also try other such as  Olive oil is a healthier choice for cooking everyday indian food, because it is low in saturated fats and two it does not alter the taste of the food.4.879599742https://www.archanaskitchen.com/shahi-egg-curry-recipe-in-tomato-cashew-gravy
Masala Karela RecipeServe along with and for a weekday meal with your family. If you like this recipe, here are more that you can make for your everyday meals:4.854632790https://www.archanaskitchen.com/masala-karela-recipe
भिंडी मसाला रेसिपी - Bhindi Masala Recipe एक सरल और जल्द बनने वाली रेसिपी है जिसे आप अपने रोज के खाने के लिए बना सकते है. इसमें प्याज और टमाटर के साथ रोज के मसालों का प्रयोग किया जाता है.  को , और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.956257594https://www.archanaskitchen.com/bhindi-masala-recipe-bhindi-tamatar-ki-sabzi-in-hindi
Broccoli Oats Smoothie Bowl RecipeBroccoli Oats Smoothie Bowl is a healthy and satisfying dish to have for breakfast. Starting the day with a healthy breakfast is the best thing you can do for your body. A healthy wholesome start refreshes your body and also your mind. This bowl of smoothie promises to meet all your daily nutrition requirements. Smoothie bowls do not take much time to make at all and can be whipped quickly on a rushed weekday mornings. It is a substantial meal and you will feel full for longer with less calories added to your diet. Serve Broccoli Oats Smoothie Bowl on its own for a healthy or for a more filling breakfast serve with with  or  . If you like this recipe, you can also try other healthy breakfast recipes such as  4.891176471https://www.archanaskitchen.com/broccoli-oats-smoothie-bowl-recipe
No Bake Marie Biscuit Energy Bites RecipeNo Bake Marie Biscuit Energy Bites is a tasty and healthy sweet that you would want to try. This way you can avoid buying those adulterated sweets as well. Other than being a great snack, this energy bites can also be made during the festival season as a healthy sweet. This recipe is very simple to make and is very healthy too. If you want energy bites after your workout sessions, then this is the best one for you. This recipe can be made up in a jiffy with easily available ingredients. They are a perfect after school kids snack. It gives energy and nutrition. You can even store them in the fridge and they stay good for a few days. Peanut butter with biscuits taste really good. Sesame seeds are a powerhouse of nutrients and No Bake Marie Biscuit Energy Bites are a good way to add sesame seeds in yours and your families diet. Serve these No Bake Marie Biscuit Energy Bites with for an evening tea party or serve along with   to your kids as an after school snack. Other similar recipes that you can try are:  4.912715517https://www.archanaskitchen.com/no-bake-marie-biscuit-energy-bites-recipe
Stuffed Yellow Moong Dal And Onion Paratha Recipe is a delicious paratha stuffed with yellow moong dal and crunchy onions and capsicum seasoned with simple dry spices. It can be packed for lunch in the tiffin box, or served for breakfast, lunch or even dinner.  Serve this with  and for a simple and wholesome meal. If you liked the  Stuffed Yellow Moong Dal And Onion Paratha Recipe, you must try our other that you can make for your breakfast:4.901118568https://www.archanaskitchen.com/yellow-moong-dal-with-roasted-capsicum-onion-paratha-recipe
Beetroot Carrot Raita RecipeDid you know: Although beetroots have the highest sugar content of all vegetables, most people can safely eat beet roots a few times a week. Beetroots are also known to be low in calories and contain no cholesterol. It is high in fibre, vitamins, minerals, and is high in plant derived anti-oxidants. Additionally, the green leaves of the beetroot are an excellent source of carotenoids, flavonoid anti-oxidants, and vitamin A. Vitamin A is required maintaining healthy mucus membranes and skin and is essential for vision. Beetroots have long been used for medicinal purposes, primarily for disorders of the liver as they help to stimulate the liver's detoxification processes4.924969250https://www.archanaskitchen.com/beetroot-carrot-raita-recipe
Beans Mezhukkupuratti Recipe - Kerala Style Stir Fried BeansThe is a delicious dish where the beans are tempered with mustard seeds and curry leaves, cooked with onion slices and finished with turmeric powder, pepper powder which adds a beautiful mild flavours to the beans. Mezhukkupuratti means stir fry in Malayalam. There are many kinds of stir fries that forms a part of the Kerala meal, however using French Beans is the most common stir fries which is had by the malayalis on an everyday basis. The beans are a healthy source of vitamins and fibre, that's the reason its regular inclusion in our diets is necessary. Serve th Kerala Style Stir Fried Beans) along with Kerala Red or White Rice,  , and   for a simple yet delicious Kerala inspired weeknight dinner. If you like this recipe of Beans Mezhukkupuratti, here are a few more that you can make for your everyday meals:  4.939602649https://www.archanaskitchen.com/beans-mezhukkupuratti-recipe-kerala-style-stir-fried-beans
Blueberry Chia Banana Smoothie RecipeBlueberry Chia Banana Smoothie Recipe is an amazing fruit drink that can be served on a summer evening. Kids will enjoy it after their game. You can top this smoothie with vanilla ice cream and it can be served as a dessert after a lovely meal.  It is a healthy drink which contains blueberry blueberry, banana, tender coconut water, almonds and chia seeds. Blueberry is low in calories and has all kinds of nutrients. Banana supplies enough amount of potassium and energy to keep you brisk for the rest of the day. Tender coconut is cooling for the body and has easily available nutrients. Serve Blueberry Chia Banana Smoothie during breakfast along with  . You may also like to try other smoothies, try them at home and enjoy them. 4.957020057https://www.archanaskitchen.com/blueberry-chia-banana-smoothie-recipe
Watermelon Basil Green Tea RecipeWatermelon Basil Green Green Tea Recipe is a wonderful drink that can be served for parties or a summer drink. The flavours from the fresh watermelon when infused with  creates a lovely refreshing drink. Basil leaves gives in the complete finish to the mocktail adding a refreshing touch to the flavors. undergoes the least amount of oxidation and has a soft, delicate flavour compared to other tea variants like green, oolong or black tea. While the tea itself ages gracefully, it is rich in antioxidants, great for digestion, weight loss and also helps you get a good night’s sleep. Serve the Watermelon Basil Green Tea  as a drink for your parties along with a  or   as a starter. If you are looking for more Tea Recipes here are some : 4.921985816https://www.archanaskitchen.com/watermelon-basil-sei-white-tea
Turkish Chicken Gozleme Recipe-Stuffed Spinach Chicken Bread is a delicious main course made in turkey. The dish is nothing but a stuffed homemade bread with spicy and flavourful minced chicken with chopped spinach. Gozleme are generally a savoury Turkish flatbread which is filled in with lamb, spinach, feta and lots of fresh herbs. The filling is seasoned with lots of spice mix such as coriander powder, cumin powder, pepper powder and paprika powder. Serve the along with , lemon wedges and by the side to make weekend meals special. If you are looking for more Chicken Recipes here are some : 4.933169667https://www.archanaskitchen.com/turkish-chicken-gozleme-recipe-stuffed-spinach-chicken-bread
Curry Leaves Buttermilk Recipe - Curry Patta Chaas Recipe, is cooling curd based Indian drink, popularly known as chaas. It is simple to make and it a great summer cooler.This recipe here is flavoured with Curry leaves and green chilli giving it lovely South Indian notes.  is packed with carbohydrates, fiber, calcium, phosphorous, irons and vitamins like vitamin C, vitamin A, vitamin B, vitamin E, curry leaves help your heart function better, fights infections and can enliven your hair and skin with vitality. Serve  along with a healthy meal of  ,  , and   for a complete meal.     4.943863511https://www.archanaskitchen.com/curry-leaves-buttermilk-recipe-curry-patta-chaas
Kerala Thenga Chammanthi Recipe- Coconut Onion ChutneyChammanthi is very common in Kerala households and this Kerala Thenga Chammanthi Recipe is a traditional variant.Each and every household in Kerala have their own version of the chammanthi. Some do not add ginger or curry leaves to the chamanthi. Some skip out on the onions. This recipe has all the great flavours of chamanthi. It is super flavourful with the addition of ginger, shallots, curry leaves and tamarind to fresh grated coconut. The Chammanthi is traditionally ground on the ammikallu or a stone mortar and pestle. The juices and flavours from the fresh coconut comes out beautifully when ground in the traditional way. Very little water is added to grind this chutney. Just enough to bring all the ingredients together. This is a thick coconut chutney and no tempering is added to it. Do try it out and let us know how you like it. Serve Kerala Thenga Chammanthi Recipe with  or  ,    and   for lunch or dinner. You can also serve it with   or   for healthy breakfast. If you like this recipe, try more recipes like4.936852395https://www.archanaskitchen.com/kerala-style-coconut-dry-chammanthi-recipe-with-shallots
मुघलाई भिंडी रेसिपी - Mughlai Bhindi Recipeमुघलाई खाना मुघल जमाने से प्रसिद्ध हुआ है. यह खाना शाही रसोई में बनाया जाता था और इसमें कई तरह के ड्राई फ्रूट्स और मेवों का प्रयोग किया जाता था. आप भी इसे किसी ख़ास अवसर पर अपने खाने के लिए बना सकते है. अगर आप अपनी रोज की भिंडी की सब्ज़ी नहीं बनाना चाहते, तो आप यह रेसिपी जरूर बनाए। को , और लच्छा पराठा के साथ अपने खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.966292135https://www.archanaskitchen.com/mughlai-bhindi-recipe-spicy-okra-curry-in-hindi
Chilli Roasted Black Eyed Peas RecipeChili Roasted Black Eyed Peas Recipe is a quick snack to munch on as your evening snack. It is the most nutritious way to add a healthy element to your everyday diet. This can be packed and stored for a few weeks. You can also pack them as snack box while you are travelling. Black eyed helps in digestion and prevents anemia, it also helps is lowering the blood pressure. The black eyed peas are soaked and cooked till soft then roasted well till it crisps up along with dried herbs and smoky tobacco sauce. Simple to make this recipe is a must try. Serve the Chili Roasted Black Eyed Peas Recipe along with Chai and some more tea time snacks like and  . If you are looking for more Snack recipes here are some : 4.867669173https://www.archanaskitchen.com/chilli-roasted-black-eyed-peas-recipe
Thai Style Sweet And Sour Cucumber & Carrot Salad Recipe Thai Style Sweet And Sour Cucumber & Carrot Salad Recipe is a wonderful quickly tossed salad recipe that you can make at home. The salad has the right balance of sweet and sourness from rice wine vinegar and honey. The freshness from the cucumber and carrots goes well with the roasted peanuts that adds in the extra crunch. The flavors are very simple and you can make this salad for anytime of the day. We have used Preethi Zodiac Mixer Grinder with the slicing attachments to slice the cucumber and carrots. This makes life so much easier and you get sliced vegetables in a jiffy. Serve the Thai Style Sweet And Sour Cucumber & Carrot Salad Recipe along with  and   for a weekend lunch or dinner.  If you are looking for more Thai Recipes here are some:4.845026178https://www.archanaskitchen.com/thai-style-sweet-and-sour-cucumber-salad-recipe
Vegetarian Hakka Noodles -Chinese Chow Mein RecipeVegetarian Hakka Noodles also called a Chowmein in many parts of India is a very Indian Chinese adaptation of the recipe. The first time I had these was in the Chinese town of Kolkata. I was blown into a fantasy land and after that I have continued to make it just like how they do. The only difference is I have loaded it with lots of vegetables to make it more nutritious. Vegetarian Hakka Noodles can be easily be made at home and satisfy your craving for the street style food.  Serve the Vegetarian Hakka Noodles as a meal of its own or along with   or  If you are looking for more Noodle recipes here are some:4.852564103https://www.archanaskitchen.com/vegetarian-hakka-noodles-chowmein-recipe
Passion Fruit- Shrikhand Shots RecipePassion Fruit- Shrikhand Shots Recipe is a yummy and delectable combination of traditional shrikhand with passion fruit pulp, presented in shot glasses and topped with chocolate chips. The tartness of the passion fruit pulp complements the sweet creaminess of the shrikhand. The passion fruit seeds and chocolate chips add an element of crunch as well. Surprise your guests with this fusion dessert. The main benefit of this dessert is that it can be prepared in advance. Plus you don’t need to worry about serving the dessert at the last moment. Just prepare this dessert and refrigerate them in shot glasses or your favourite small bowls and you are good to go.  Serve Passion Fruit- Shrikhand Shots Recipe after a festive meal of  ,  ,  ,   and   for a complete dinner meal. If you like this recipe, take a look at more recipes like4.904458599https://www.archanaskitchen.com/passion-fruit-shrikhand-shots-recipe
बेल पेप्पर और पार्सले राइस रेसिपी - Bell Pepper & Parsley Rice Recipe एक बहुत ही सरल रेसिपी है जिसे आप किसी भी कॉन्टिनेंटल कर्तव्य के साथ बना सकते है. इसमें लहसुन, प्याज और रोजमेरी का प्रयोग किया जाता है. अगर आप कुछ सरल और फ्लेवरफुल बनाना चाहते है तो यह रेसिपी जरूर बनाए।   को रोस्टेड चिकन करी और क्रीमी गार्लिक मैश पोटैटो के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.967741935https://www.archanaskitchen.com/bell-pepper-parsley-rice-recipe-in-hindi
Israeli Couscous Salad RecipeCouscous has become a popular alternative to rice and pasta. It has a light fluffy texture which readily soaks up the flavours of other ingredients.4.933098592https://www.archanaskitchen.com/israeli-couscous-salad-recipe
Salted Caramel Ice Cream Recipe With Salted Roasted Almonds is a creamy, tasty and simple ice cream recipe which is made from easily available ingredients. Sugar, butter and cream is used to make the salted caramel sauce. This sauce can be stored refrigerated for a couple of weeks. The caramel sauce is swirled into a home made ice cream made with cream, milk and roasted salted almonds to make a delicious salted caramel ice cream. We have made this ice cream in an Kitchenif Ice Cream maker which is simple to use. It helps you make soft serve ice cream in just 30 minutes. Using Kitchenif, you can make ice cream any time of the week and for your parties easily and you do not have to remove and churn the ice cream every two hours to get the smooth creamy texture that everyone loves.  Only a few points to keep in mind is that you need to freeze the ice cream bowl that goes into the Kitchenif Ice cream maker for at least 2 days or more. Also make sure you do not stop the machine in between the churning process.  Serve   as a dessert after your delicious meal of   and . If you like this recipe, you can also try our other :  4.960466867https://www.archanaskitchen.com/salted-caramel-ice-cream-recipe-with-salted-roasted-almonds
Peanut Butter Lassi Recipe - Peanut Butter Yogurt Smoothie is a refreshing protein filled drink that is perfect to be had mid morning or on a warm afternoon. This lassi is a cross between milkshakes and smoothie and it is cooling and refreshing drink in the summers. Serve  along with and for breakfast. If you like making , then you must try a few more of our favorites:4.873918418https://www.archanaskitchen.com/peanut-butter-lassi-a-yogurt-drink-with-peanut-butter
Saunf Wali Hari Gobi Sabzi Recipe - Cauliflower Spiced with Fennel and Green ChutneyThe Saunf Wali Hari Gobi Sabzi Recipe is a quick and easy to make dish when you have a set of basic ingredients to make your sabzi. Green chutney made with coriander and mint leaves is added to this cauliflower sabzi which adds amazing flavour . If you have green chutney handy then this dish can be made in a jiffy. It is ideal to be packed into your office lunch boxes. Do try and I'm sure you and your family members will love this gobi sabzi  Serve the Saunf Wali Hari Gobi Sabzi Recipe along with   and   for lunch or dinner. Take a look at more Cauliflower Sabzi recipes to try4.778032037https://www.archanaskitchen.com/saunf-wali-hari-gobi-sabzi-recipe-cauliflower-spiced-with-fennel-and-green-chutney
ब्रॉकली, पनीर और पीनट सैंडविच रेसिपी - Broccoli, Paneer & Peanut Sandwich Recipeएक नया सैंडविच है जो की नुट्रिशन से भरपूर है प्रोटीन से भरपूर यह सैंडविच, आपके बच्चो के लिए बहुत अच्छा माना जाता है. आप इसे सैंडविच को आफ्टर स्कूल स्नैक्स के लिए भी दे सकते है. को फ़िल्टर कॉफी या के साथ सुबह के नाश्ते के लिए परोसे। या अपने बच्चो को जूस के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है,4.927437642https://www.archanaskitchen.com/broccoli-paneer-peanut-sandwich-recipe-in-hindi
पनीर और हरे मटर का पराठा रेसिपी - Paneer and Green Peas Paratha Recipe एक हाई प्रोटीन रेसिपी है जिसमे पनीर और मटर का तीखा मिश्रण बनाया जाता है और उसे पराठे के अंदर भरा जाता है. पनीर में प्रोटीन की मात्रा बहुत अधिक होती है इसलिए आप इसे अपने नाश्ते के लिए या खाने के लिए बना सकते है. आप इसे घर पर बनाया हुआ पनीर भी इस्तेमाल कर सकते है, उसे इसका स्वाद और भी बढ़ जाता है.  को आप और के साथ शाम के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.960747664https://www.archanaskitchen.com/paneer-and-green-peas-paratha-recipe-in-hindi
Kinnathappam RecipeKinnathappam or steamed plate cake is a traditional Kerala dessert prepared by Muslims during Ramadan. This plate cake is soft, wiggly and tasty. You can also make it for usual days to enjoy it after your meal. It gets ready in no time, therefore you can also make it when you invite guests at home for lunch or dinner.  Serve Kinnathappam along with snacks like  and  when you have sudden guests at home.  If you like this recipe, you can also try other Kerala sweet recipes such as4.975340136https://www.archanaskitchen.com/kinnathappam-recipe
Masala Chai Recipe - Indian Spiced TeaMasala Chai is the delicious preparation of tea from India that is made with a combination of spices. Among the all the chai varieties, the one infused with ginger is an all time favorite and by adding spices like black pepper and cinnamon or cardamom makes me get into a refreshed and relaxed state of mind. Although each family has their secret recipe for making the masalas for ‘Chai’; I personally like to make it with just one spice. If you like to have snacks along with chai, then you must try some of our favorite 4.827014218https://www.archanaskitchen.com/masala-chai-spiced-tea
Fresh Fruit Bowl RecipeFresh Fruit Bowl Recipe is a simple bowl full of seasonal fruits chopped to bite size. This is a bowl full of healthy vitamin and lot of water content that can give an instant energy boost. Fruit bowl is usually served as it is for a mid morning snack or along with   and yogurt or milk as a complete breakfast. You can also accompany it with a glass of  and a  . While serving as a mid morning or as an after school snack you can add chaat masala powder or salt and pepper to taste, and serve it along with a . When you serve this fruit bowl for kids, you can also cut the fruits with a corer or moulds to make it look more appetizing. You can also serve fruit bowl recipe with  , or in parfaits.4.935432231https://www.archanaskitchen.com/fresh-fruit-bowl-recipe
Rajma and Horse Gram Stuffed Paratha RecipeRajma and Horse gram Stuffed Paratha Recipe is a diabetic friendly dish for all those who are seeking to eat a healthy stuffed paratha. Both the lentils are a key ingredient to be a part in one’s diet as it contains good amount of nutrients like proteins, carbs and fiber. They are soaked and cooked together and then mixed with some Indian spice and stuffed into a whole wheat paratha. This paratha will fill you just like that without any other accompaniments except for a bowl of curd. Serve the Rajma and Horse gram Stuffed Paratha Recipe along with a cup of  and   to make it a complete meal for your Sunday breakfast.  If you are looking for more Paratha recipes here are some: 4.889800703https://www.archanaskitchen.com/rajma-and-horse-gram-stuffed-paratha-recipe
Dosakaya Pappu Recipe-Andhra Style Yellow Cucumber DalDosakaya Pappu Recipe-Andhra Style Yellow Cucumber Dal is one of the most comforting and flavourful dal delicacy in Andhra cuisine. Dosakaya Pappu Recipe tastes very different and can be made very quickly with minimal ingredients. As the Yellow Cucumber/Dosakaya is somewhat bland in taste, it adapts the taste of all the seasonings you add to the dal, becomes flavourful and also gets cooked in no time. Did You Know: Yellow cucumbers are very low in calories, have minimal amounts of fats and no cholesterol. They have very high water content and are know to have diuretic properties, and thus help in improving the kidney and bladder diseases. It is a tangy vegetable, which belongs to cucumber family. It is also an excellent source of Potassium and vitamin C. The skin is a good source of dietary fiber and has minerals such as silica and magnesium. It’s very good for diabetic patients. Serve the Dosakaya Pappu with hot along with a drizzle of ghee. It pairs perfectly with a   and a crunchy papad. Here are few more Andhra recipes with Dal to try4.896857802https://www.archanaskitchen.com/dosakaya-pappu-recipe-andhra-style-yellow-cucumber-dal
Roasted Papad Chaat RecipeServe the Roasted Papad Chaat as a side dish along with main course like Other Papad recipes that you might like: 4.940675477https://www.archanaskitchen.com/roasted-papad-chaat
Mangalorean Kadle Manoli Recipe - Tindora Kala Chana Sabzi is a divine combination of black chickpeas and Ivy Gourd also known as tindora or dondakkai that is tossed with lots of coconut and homemade spice blend. The amzing flavour and taste of the Kadle Manoli comes from from two main things which is the roasting of the coconut with onions till it becomes golden brown and the use of  . : Kala Chana is rich in fiber and provides 13 grams of dietary fiber. A high-fiber diet lowers your cholesterol levels and helps prevent constipation. Fiber also helps regulate blood sugar levels in people suffering from diabetes. Kala Chana is also rich in calcium and iron. The vitamin C in kala chana helps improve the absorption of iron in the blood. Tendli is another super vegetable which is very common across indian diets. Its is a rich source of carbohydrates. A recent study found that Tendli/Ivy gourd has the high levels of potassium, phosphorous, iron, magnesium, zinc and selenium. Traditional Indian ayurvedic medicine uses tendli to purify blood tissue, enhance digestion and stimulate the liver. In addition, Ivy gourd is also known for its antioxidant content and it has been used in ayurveda for centuries as an anti-bacterial and anti-triglyceride agent. Serve the along with and to make a satisfying meal for your loved ones.  If you are looking for more here are some that you can try and make for lunch or dinner.4.928404100https://www.archanaskitchen.com/mangalorean-bundt-style-kadle-manoli-recipe-ivy-gourd-and-black-channa-stir-fry
Homemade Thengai Sevai Recipe - Coconut Idiyappam RecipeThe e, is a traditional south indian recipe that is made from from freshly ground rice using a traditional sevai maker.  Sevai also known as savory rice noodles is a tiffin speciality in Tamil Brahmin households. There are many variations to this classic breakfast sevai: lemon sevai, coconut sevai, ell sevai, vella sevai, curd sevai and puli sevai. Nothing is more satisfying than making the sevai from scratch. A very humble and simple dish, with little effort you can make these delicious rice noodles at home. When cooked, a these rice noodle should taste like fresh rice with a tender but not mushy bite. Serve the , a tea time snack or even for dinner along with   or  . If you like the H , you can try other recipes for south indian breakfast like4.915194346https://www.archanaskitchen.com/homemade-thengai-sevai-recipe-coconut-idiyappam-recipe
Aavryachi Bhaji-Avarakkai Poriyal Recipe-Broad Beans Stir FryAavryachi Bhaji or Avarakkai Poriyal is a simple simple stir-fry of field/broad beans. Popularly cooked in Karnataka, field beans are a seasonal delicacy and this bhaji/sabji is a simple way to cook it in a flavourful way to retain maximum nutrition. Like most other beans, these beans are also high in fiber and protein, making it a healthy option for those fighting diabetes and cholesterol. Serve Aavryachi Bhaji or Avarakkai Poriyal simple stir-fry with and along with a dollop of ghee, for a wholesome lunch or dinner. If you like this recipe, you can also try other Dry Vegetable recipes such as4.951890034https://www.archanaskitchen.com/aavryachi-bhaji-avarakkai-poriyal-broad-beans-stir-fry-recipe
Watermelon & Feta Skewers RecipeWatermelon & Feta Skewers Recipe is healthy Christmas themed party appetizer recipe with juicy watermelon, iron-packed spinach ;leaves, olive roundels, and creamy feta cheese. You bite into this little crunchy treat and the yumminess arising because of the combination ;of flavour ;becomes your new addiction. Serve it as an entree to the evening party with skewers spread on a platter with other assorted cheese bites like  or and the audience of all ages are sure to love them. Here are more party food recipes to try4.803076923https://www.archanaskitchen.com/watermelon-feta-skewers-recipe
Greek Yogurt Chocolate Mousse Recipe Greek Yogurt Chocolate Mousse Recipe is a light dessert that you would absolutely love to try. Velvety smooth dark chocolate ganache folded in to creamy Greek yogurt, flavored with vanilla. An absolute delight.  It is a great recipe for kids and birthday parties and makes a wonderful summer dessert.  Serve this Greek Yogurt Chocolate Mousse Recipe after a meal of  ,   and  . 4.898252185https://www.archanaskitchen.com/greek-yogurt-chocolate-mousse-recipe
Mutton Keema Samosa Recipe-Mangsher Singara, also known as the Mangsher Singara in Bengali is the most popular evening snack made during Ramadan at Muslims homes as well as in snack corners too. Samosa itself is the most loved street food in India, and when it's Keema Samosa, this famous snack just reaches to another level of deliciousness. Mutton keema is cooked along with onions and spices and os then filled inside a pastry which is later deep fried until golden and crunchy. Serve as a snack with  as an appetizer along with a Iftar meal of ,  ,   and  . If you like this recipe, you can also try other similar recipes such as  4.889487370https://www.archanaskitchen.com/mutton-keema-samosa-recipe
Banana And Cranberry Bran Muffins RecipeThe Banana and Cranberry Bran Muffins Recipe are a great source of fiber and a wholesome snack. This muffin recipe is perfect for weight watchers, diabetic and can even make a healthy snack for kids lunchboxes. It uses only a tablespoon of butter and has no artificial sweeteners, along with the goodness of bran and whole wheat flour making it healthy and diabetic friendly as well. Serve these Banana and Cranberry Bran Muffins as a tea time snack or Breakfast along with a cup of  or coffee or even pack them into the school  Look for more muffin recipes here4.911660777https://www.archanaskitchen.com/banana-and-cranberry-bran-muffins-recipe
Papaya Banana Smoothie Recipe is a delicious smoothie recipe with a blend of papayas and bananas. The smoothie just came into existence when I had a lot of ripe papayas and thought a smoothie would be a great way to include papayas in the daily diet. With the addition of bananas, the smoothie tastes really delectable and its wholesome too. Serve  as a mid morning snack or with   or   in the evening. Papayas offer not only the luscious taste but are rich sources of antioxidant nutrients such as carotenes, Vitamin C, and flavonoids. Papaya also contains folate, pantothenic acid; and the minerals, potassium, copper, magnesium and the fiber. Together, these nutrients promote the health of the cardiovascular system and also provide protection against colon cancer. If you like this recipe, try more that you can give your kids as an after school snacks:4.910019776https://www.archanaskitchen.com/papaya-banana-smoothie
Sweet Potato & Green Bean Salad RecipeThe Sweet Potato & Green Bean Salad Recipe is a wholesome salad that you can make in a jiffy for busy weeknight dinner. All you need is some boiled potatoes, steamed green beans, tomatoes and a quick dressing of lemon, chili and salt with a dash of honey. Did you know: Sweet Potato is loaded with Iron, fiber, and minerals. They are high in vitamins B6 and C. Peanuts are also a rich source of nutrients and minerals. They contain higher protein ratio when compared to any other tree nut varieties available. Serve the Sweet Potato & Green Bean Salad Recipe as wholesome weeknight dinner or even pack it into your lunch box. Serve Sweet Potato & Green Bean Salad Recipe along with a soup like   or   for lunch.   If you like this recipe, you would also love more salad recipes like4.825908156https://www.archanaskitchen.com/sweet-potato-green-bean-salad-recipe
Mango Iced Tea RecipeTea happens to be the most loved beverage in India and there are a variety of tea recipes from region to region. The tea is often enjoyed hot and for every occasion or may be just like that we Indians want a Chai for everything. Milk tea, ginger tea, green tea, lemon tea, India has a huge huge variety of tea. Like the hot tea can rejuvenate your body, an iced tea can refresh you too. The tea flavoured with saffron and fruits is an excellent re-hydrating drink in summers.  Summer is mango season and so why not make a cool mango iced tea! A refreshing summer drink with flavors of mango and tea with a dash of lemon. Mango iced ted is the simplest recipe that gives amazing flavors and works as a perfect refresher in this scorching summer. Serve Mango Iced Tea to beat the scorching heat this summer along with snacks like and . You can also try other Tea based recipes such as  4.918367347https://www.archanaskitchen.com/mango-iced-tea-recipe
ग्रिल्ड हमस पनीर भुर्जी सैंडविच रेसिपी - Grilled Hummus Paneer Bhurji Sandwich Recipeएक स्वादिष्ट ग्रिल्ड सैंडविच रेसिपी है जिसमे घर पारा बनाया हुए हमस का प्रयोग किया जाता है. इसके अलावा इसमें पनीर की भुर्जी बनाकर चीज़ के साथ डाला जाता है. हमस एक सेहतमंद स्प्रेड है जिसे काबुली चने से बनाया जाता है.  को संतरे के जूस के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है    4.979104478https://www.archanaskitchen.com/grilled-hummus-paneer-bhurji-sandwich-recipe-in-hindi
Mini Dal Samosa Curry/Sabzi Recipe is a unique and easy to prepare vegetarian recipe that can be a great alternative to Paneer or Vegetable Curries which you can cook on special occasion or for your Indian dinner parties. Samosas are a well loved chaat item but when added to a gravy that is prepared with spices like mace, badi elaichi and bay leaves, the taste of the gravy is enhanced and each bite will be chatpata. The wow factor of this recipe was amazing when I served this the first time in my family at dinner table You can either prepare the samosas before hand or prepare fresh for making the gravy. Here's a recipe to learn how to make samosas at home.  Serve  along with hot  ,  or   and   for a sumptuous Sunday meal If you like this recipe, here are a few more that can be made for your next House Party:4.947098976https://www.archanaskitchen.com/mini-dal-samosa-curry-recipe
आमला मेथी सुखी सब्ज़ी रेसिपी - Amla Methi Sukhi Sabzi Recipe एक सरल और स्वादिष्ट रेसिपी है जो की खट्टी और तीखी होती है. आमला को उबाल के उसे मेथी, टमाटर और प्याज के साथ पकाया जाता है. यह एक सरल रेसिपी है जिसे आप अपने लंच बॉक्स में भी पैक कर सकते है. यह सब्ज़ी डायबिटिक लोगो के लिए भी अच्छी मानी जाती है. को , और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.972756410https://www.archanaskitchen.com/amla-methi-sukhi-sabzi-recipe-healthy-diabetic-sabzi-in-hindi
Red Chilli Coconut Chutney Recipe - South Indian ChutneyRed Chilli Coconut Chutney Recipe is a delectable spicy accompaniment  to many South Indian breakfast options such as idlis, vada, uttapams or dosai. It also pairs well with South Indian snacks and tiffin items. This recipe uses red chillies blended with freshly grated coconut and a dash of coconut oil, to give it extra flavour. Packed with the goodness of coconuts and the punch of red chillies, I find that it pairs well with Sambar or Dal when had with rice too. If you are averse to the overpowering flavour of coconut oil, you can use refined oil instead and it will make a tasty accompaniment to your breakfasts and meals. This chutney also keeps well if stored in a clean airtight container, under refrigeration for 4-5 days. Serve it with  or   or   or even  for a delicious breakfast. You may also like to try out some of the other simple but delicious chutneys we have like:4.863069515https://www.archanaskitchen.com/red-chilli-coconut-chutney
Karuveppilai Podi Idli Recipe-Spicy Lentil & Curry Leaves Powder Tossed IdliKaruveppilai Podi is an essential condiment in every Tamil Brahmin household. Idli tossed in spicy and flavorsome Karuveppilai Podi tastes simply divine. Prepare mini idlis for the breakfast and save few to be tossed in the spice powder for the evening tea-time snack. The Karuveppilai Podi Idli can be packed in the school snack box as well. Did you know: Miraculous curry leaves are native to the Indian sub-continent and are believed to be beneficial for skin and hair. They are among the richest sources of micro nutrients, antioxidants and carotene with lots of health benefits. Curry leaf powder is often included in the kids diet as well because of its high nutritional value.  Serve Karuveppilai Podi Idli Recipe along with   and   for breakfast or evening snack. If you like this recipe, you might also like various idli recipes like4.858974359https://www.archanaskitchen.com/karuveppilai-podi-idli-spicy-lentil-curry-leaves-powder-tossed-idli
Tender Coconut Ice Cream RecipeCoconut is easily available in all cities and towns across India. Especially in the summer season, bring in a couple of extra coconuts to whip up this delicious ice cream.  This eggless coconut ice cream can be prepared using fresh tender coconut. No churning or ice cream maker is required to prepare it. Free of preservatives this ice cream recipe is all natural and tastes heavenly. Tender coconut meat or pulp is usually discarded and only the tender coconut water is used by many. Tender coconut pulp is full of fiber and has healthy saturated fats. It is also a good source of potassium and sodium. Serve Tender Coconut Ice Cream as a dessert after you simple meal of , and . If you like this recipe, you can also try other Ice Cream recipes such as    4.894018205https://www.archanaskitchen.com/tender-coconut-ice-cream-recipe
Karnataka Style Gorai Kai Kara Recipe - Cluster Beans Chutney (Cluster Beans Chutney Recipe) is a creamy and spicy chutney made from cluster beans. It is a good way to include the beans in your daily diet. To make this chutney,  Cluster beans are stir fried along with onions and peanuts and then grinded into a smooth a creamy mixture to make this chutney. Later, a tempering is added in the chutney to give it more taste and flavour. Cluster Beans in other names called as goraikai or Gavar is rich in vitamins and minerals. The folic acid present in this beans will help to prevent any birth defects present in the fetuses. It also forms a part of diabetic friendly dish.  Serve the along with and for your morning breakfast. If you are looking for more , here are some more that you can serve with your everyday meals:4.781862745https://www.archanaskitchen.com/karanataka-style-goraikai-kara-recipe-cluster-beans-chutney-recipe
Kiwi Popsicles Recipe - Without SugarOur  , is a yummy, healthy, and flavorful Popsicle that is also sugar free. The tart from the kiwis is balanced beautifully with the sweetness of the honey. This Popsicle recipe will sure become a family favorite. You can also serve these Popsicle to kids as an after school snacks and we are sure, they will enjoy every bite of it. Kiwi is the most nutritious fruit and has more Vitamin C than Oranges. It is loaded with antioxidants and is good for your skin and eyes. Serve  as a dessert after your delicious Italian meal of and  .  If you like this recipe, you can also try other Popsicle recipes such as    4.907865169https://www.archanaskitchen.com/kiwi-popsicles-recipe-without-sugar
Roasted Peanut & Fried Gram Chikki RecipeThe Roasted Peanut & Fried Gram Chikki Recipe is a wholesome snack that is made from the goodness of peanuts and fried gram dal making it a high protein snack. The chikki is made brittle using jaggery and is extremely simple to make.  These delicious Roasted Peanut & Fried Gram Chikki can be eaten as dessert, are good for the snacks and can satisfy your sweet craving.  Serve the Roasted Peanut & Fried Gram Chikki along with your evening . If you like energy bars like this recipe, then you must try:4.896210873https://www.archanaskitchen.com/roasted-peanut-fried-gram-chikki-recipe
बैंगन सरसों का साग रेसिपी - Baingan Sarson Ka Saag Recipe एक उत्तर भारतीय रेसिपी है जिसमे छोटे बैंगन का प्रयोग किया जाता है. इसमें सरसों के तेल के साथ हल्दी पाउडर, लाल मिर्च पाउडर, धनिया पाउडर, गरम मसाला पाउडर और अमचूर पाउडर का प्रयोग किया जाता है. इसमें सरसों को भी मिलाया जाता है जो इसे और भी सेहतमंद बनाता है. को , और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.940625000https://www.archanaskitchen.com/baingan-sarson-ka-saag-recipe-in-hindi
Awadhi Style Karela Ka Dulma Recipe - Stuffed Bitter Gourd In Yogurt Gravy -Stuffed Bitter Gourd Simmered In Yogurt Gravy Recipe is a classic dish made by Awadh. Karela or Bitter Gourd is a popular summer vegetable though it is bitter the bawarchis (cooks) prepare it so well that  it becomes a delicacy. Also, the vegetables are recommended for people who are diabetic, so it can be added into their diet. Traditionally, they are stuffed and sautéed in a pan to keep the green color of the bitter gourd intact but the another variation is by adding onion paste or curd and it is simmered for some few minutes. Serve the  -Stuffed Bitter Gourd Simmered In Yogurt Gravy along with and for an everyday meal. If you are looking for more Bottle Gourd Recipes here are some of our favorites:4.881773399https://www.archanaskitchen.com/awadhi-style-karela-ka-dulma-recipe-stuffed-bitter-gourd-simmered-in-yogurt-gravy-recipe
Pomegranate Mint Cocktail RecipePomegranate Mint Cocktail is a refreshing drink made from freshly peeled Pomegranate seeds, fresh mint leaves, lemon and an optional addition of vodka. You can optionally skip the vodka to make the cocktail non alcoholic and add a lemon soda or plain soda to the drink to give the Pomegranate Mint Drink a refreshing zing for the parties. Serve Pomegranate Mint Cocktail Recipe with appetizers like   or  . If you like this recipe, try more recipes like4.871701547https://www.archanaskitchen.com/pomegranate-mint-cooler-a-refreshing-drink
Sundaikkai Godumai Rava Upma RecipeSundaikkai Godumai Rava Upma Recipe is a simple broken wheat upma which is made with Sundaikkai. Sundaikkai or Turkey berries are very good for health particularly very good for blood sugar control.  Serve along with and for a healthy and filling breakfast. If you like this recipe, you can also try other , that you can make for your everyday breakfast:4.926724138https://www.archanaskitchen.com/sundaikkai-godumai-rava-upma-recipe
Homemade Red Chilli Garlic Sauce RecipeThe Red Chilli Garlic Sauce Recipe is a simple quick recipe to make and is natural and has no preservatives. Making sauces at home is always a pleasure, because you just know what goes into the recipe. If ever you buy a store bought sauce, just scan through the ingredients and the amount of things that would go into making it last forever.   This recipe of the Red Chilli Garlic sauce is extremely hot, as I have added the seeds that come along with it too. If you want it to be a little less hot, then you can remove the seeds to make a milder sauce. Serve Homemade Red Chilli Garlic Sauce Recipe as a dip to dunk   and enjoy. Here are recipes which you can use Red Chilli Garlic Sauce4.871014727https://www.archanaskitchen.com/homemade-chilli-garlic-sauce-recipe
Foxtail Millet Paruppu Adai With Keerai Recipe - Foxtail Millet and Lentil Crepes with SpinachMillet are a versatile grains, which can replace the rice in a number of recipes. Many people find it difficult to consume millets on its own and here is a clever way to sneak the millet into our diets. Foxtail Millet Paruppu Adai With Keerai Recipe is a simple, nutritious and a filling recipe. Adai or the lentil crepes are pretty famous in the South India and is made using multiple dals and rice. It needs no fermentation and hence can be prepared in a jiffy. Here, we have replaced the rice with the healthy foxtail millets and prepared the adai, and also to make it even more healthier have added the chopped spinach into the batter. Serve the Foxtail Millet Paruppu Adai With Keerai Recipe for a healthy breakfast along with and . If you like this recipe, try more recipes like4.962471132https://www.archanaskitchen.com/foxtail-millet-paruppu-adai-with-keerai-recipe-foxtail-millet-and-lentil-crepes-with-spinach
Ginger Cardamom Chai -Spice Infused Indian Style Milk TeaGinger Cardamom Chai is a spice infused tea with a distinctive style of preparation and taste, and is made with milk. Chai has a warm spice note in combination with the heat and soothing properties from the warmed milk that make it very relaxing to consume. This drink is incredibly simple to make and is the perfect drink for a cold winter day. Occasionally, I do crave for this age-old concoction, especially when I’ve caught a bad cold. It is also the best drink to enjoy on a rainy evening along with some hot spicy Indian snacks. Soothing for stomach cramps and also aiding digestion, this beverage is healing too. Serve Ginger Cardamom Tea at a tea party, or enjoy it as an invigorating breakfast or tea-time beverage along with   ,   or  .4.899758454https://www.archanaskitchen.com/ginger-cardamom-chai-spice-infused-indian-style-milk-tea
Arbi Ke Patte Ke Pakode - Colocasia Leaf Rolls RecipeArbi Ke Patte Ke Pakode are the deep fried rolls made from colocasia (taro) leaves. Crispy and delicious, they are an ideal snack for Monsoons. They are known with different names in different part of India like Alu Wadi, Arbi Patra, Patyod etc. Though the process of making Arbi Ke Patte Ke Pakode might seem a bit lengthy the steps are easy to follow and the effort is worth it. Apart from the taste colocasia leaves are also high in vitamin and antioxidant. They prevent many diseases and are good for boosting your immunity and eye health. Serve Arbi Ke Patte Ke Pakode hot with lemon wedges and  and  on a rainy day for a great snack option. Take a look at our other popular tea time snack recipes4.883073692https://www.archanaskitchen.com/arbi-ke-patte-ke-pakode-colocasia-leaf-rolls-recipe
मटन घी रोस्ट रेसिपी - Mutton Ghee Roast Recipe एक मसालेदार रेसिपी है जिसे दक्षिण भारत में बनाया जाता है. इसमें मसलो के साथ साथ गुड़ और इमली का भी प्रयोग किया जाता है. सारे मसालो को सेक कर लहसुन और घी में पकाया जाता है. मटन को मैरीनेट कर के रखा जाता है जो इसमें और भी फ्लेवर लाता है.  को घी रोस्ट डोसा के साथ अपने दिन या रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.894594595https://www.archanaskitchen.com/mutton-ghee-roast-recipe-in-hindi
Spinach Rice Recipe - Palak PulaoThe , is a simple, healthy preparation of cooked rice, with spinach and spices. I most often like to use sambar powder and cardamom powder as the main ingredients to make the spinach rice, but you can use a combination of spices and experiment to suit your taste. The Spinach Rice makes a great lunch box meal filled with nutrition of spinach and rice and can be packed into your kids lunch boxes or your office lunch box with a simple raita or even curd on the side. Serve Spinach Rice along with  ,   or any other raita of your choice. If you like this recipe, you can also try other that you can make for your everyday meals:4.823733660https://www.archanaskitchen.com/spinach-rice-recipe-palak-pulao
Dahi Vada With Sweet & Spicy Chutney RecipeDahi Vada With Sweet & Spicy Chutney Recipe is a very popular and all time favorite food, which is so delicious and mouthwatering. I am a die hard fan of Dahi Vada. All you need to make this gorgeous Dahi Vada is delicious sweet and little spicy Tamarind chutney, loads of beaten yogurt and some chilli powder, chaat masala and black salt.  Serve Dahi Vada With Sweet & Spicy Chutney recipe as a side dish with your meal or you can also serve it when you have sudden guests at home. Serve Dahi Vada With Sweet & Spicy Chutney Recipe along with a party meal of  ,   and  . If you like this recipe, you can also try other similar recipes such as4.850478763https://www.archanaskitchen.com/dahi-vada-with-sweet-spicy-chutney-recipe
Whole Wheat Crepe Recipe With Herbed VegetablesThe Whole Wheat Crepe Recipe With Herbed Vegetables is a wholesome one dish meal that you can make for a weeknight dinner or even a Sunday breakfast with hash browns and a cup of coffee. The crepes made from gives it a rich nutty flavor. These crepes are made eggless (egg free) and hence making them light and perfect for a summer dinner. The addition of cheese spread for the crepes makes it soft and blends well with the stir fried vegetables. Serve Whole Wheat Crepe Recipe With Herbed Vegetables along with and for breakfast. If you like this recipe, you can also try other Crepe recipes such as4.627118644https://www.archanaskitchen.com/whole-wheat-crepe-recipe-with-herbed-vegetables
Spinach Fig & Cherry Tomatoes Salad with Red Wine Vinaigrette RecipeSpinach, Fig, Cherry tomatoes with Red Wine Vinaigrette Recipe is a quick salad that you can make at home with seasonal ingredients, most often found  gives a good crunch to your along with the sweet figs and tangy cherry tomatoes. The addition of sliced cucumber will add freshness to the salad while the soft and sour feta cheese helps to get the whole salad together. The dressing is made with red wine vinaigrette gives the salad the zing making it refreshing. Serve the Spinach, Fig, Cherry tomatoes with Red Wine Vinaigrette Recipe along with or   for a special weekend dinner. If you are looking for more salad recipes here are a few that you can try and serve along with soup or pasta.4.939914163https://www.archanaskitchen.com/spinach-fig-cherry-tomatoes-salad-with-red-wine-vinaigrette-recipe
Grilled Vegetarian Moussaka Recipe With Soy Granules is a lip smacking wholesome dish that's an absolute treat. A dish packed with so many flavours, textures and elements, that you will not able to resist the dish once you take a bite.  Our grilled veggies moussaka includes alternate layers of grilled eggplants and zucchini, a flavourful tomato basil sauce enriched with soy granules, finally topped off with a creamy bechamel sauce and a generous helping of cheese and finally flash baked in the oven to get a lovely crust on the top.  A meal you can serve at dinner parties or even as a Sunday brunch.  Serve the   for a weeknight dinner or make it as part of your dinner party menu planning, with  and   for a weekend brunch.  If you like this recipe, here are a few more you can make for your Weekend Brunch or Dinner:4.924723247https://www.archanaskitchen.com/grilled-vegetarian-moussaka-with-soy-granules
Roasted Baby Potatoes Recipe is such a simple recipe that can be served as your starter or even as a side dish along with your main course meals. The dish is so simple to make and all you need is some chopped garlic and dried herbs which help in enhancing the flavor of the baby potatoes that are roasted. Serve the along with an , , and baked beans by the side to make your Sunday brunch delicious.  If you are looking for more here are some that you can make for your everyday meals:4.933997509https://www.archanaskitchen.com/roasted-baby-potatoes-recipe
Besan Burji Recipe-Chickpea Flour Scramble RecipeBesan Burji Recipe is a delight for all the vegans. Usually people have notion that Bhurjis are made with egg but here we have come up with a slight variation by adding besan as the main ingredient. The Bhurji is tossed with sautéed vegetables. You can add any vegetable of your choice. Besan also called as Chickpea Flour is a lentil batter which is high in protein as well. This will become a delicious breakfast recipe along with some toasted bread and seasonal fruits. Serve the Besan Burji Recipe along with a   as a healthy If you are looking for more Burji recipes here are some : 4.801169591https://www.archanaskitchen.com/besan-burji-recipe-chickpea-flour-scramble-recipe
Dragon Fruit and Rose Water Popsicle RecipeDragon Fruit And Rose Water Popsicle is basically dragon fruit blended with rose water and honey to prepare a refreshing, tasty and healthy Popsicle that can be served as a nutritious snack or a dinner party dessert. Adding to dragon Fruits' already amazing health benefits, rose water provides a refreshing taste and aroma to the Popsicle. Dragon Fruit And Rose Water Popsicle is an easy and fun recipe which will be an instant hit among the kids.  Serve Dragon Fruit And Rose Water Popsicle  along with a kids party menu of   and  Other frozen treats you might fancy    4.910071942https://www.archanaskitchen.com/dragon-fruit-rose-water-popsicle-recipe
Pistachio Lemon Cookie RecipeThe Pistachio Lemon Cookie Recipe are perfect for those summer afternoons when they come straight out of the oven. The rind of the lemon along with juices and the dusted icing on top of the cookies make it delectable and perfect for an afternoon tea party or a snack. When you make them you will  notice that these cookies are not crisp and crunchy but soft with a lot of textures. If you like baking and making cookies as a tea time snack or for Christmas. Serve Pistachio Lemon Cookie Recipe along with   for an evening tea party. Try some of our favorites4.906586826https://www.archanaskitchen.com/pistachio-lemon-cookies
Healthy Kabuli Chana Pakora RecipeKabuli Chana Pakora Recipe is a delicious recipe made of kabuli chana, onions, green chillies, garlic, fresh herbs like coriander leaves and mint leaves and fennel seeds.  These Kabuli Chana Pakoras are  pan fried using the paniyaram pan making it healthy as we get to control the amount of oil we use in the pakoras. Serve the Kabuli Chana Pakoras as high tea snacks, or after school snacks to your kids along with   or   and  . If you love pakoras you must try some of our favorites4.955876900https://www.archanaskitchen.com/healthy-kabuli-chana-pakora-recipe
Pineapple Jal Jeera Recipe - Sweet & Sour Pineapple Drink is a refreshment drink served during summer which is a sweet and sour cumin water. This appetizing drink has different flavors added to make it sweet, spicy and tangy and is excellent for digestion. The  is a twist to the original recipe with the addition of pineapple. If you looking for a Homemade summer drink, you should definitely give this drink recipe a try. Serve during hot summer afternoons as a delicious refreshing evening drink along with snacks like or . If you like this recipe, you can also try other homemade drink recipes that cools you down:4.888073394https://www.archanaskitchen.com/pineapple-jal-jeera-recipe-sweet-sour-pineapple-drink
दही वड़ा रेसिपी - Dahi Vada With Sweet & Spicy Chutney Recipe एक स्वादिष्ट और प्रसिद्ध रेसिपी है जिसे आप मीठी और तीखी चटनी के साथ परोस सकते है. इसे अक्सर त्यौहार या ख़ास दिनों पर बनाया जाता है. इसमें दही में लाल मिर्च पाउडर, चाट मसाला और काला नमक भी मिलाया जाता है. इसे घर पर बनाए और गर्मियों में इसका खाने के साथ आनंद ले.  को अपने खाने के साथ परोसे। खाने में , और रायता परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.876052028https://www.archanaskitchen.com/dahi-vada-with-sweet-spicy-chutney-recipe-in-hindi
Tawa Paratha Recipe - Plain ParathaPlain Parathas also known as are crisper and flakier version of phulka's and are traditionally cooked in ghee on an iron skillet. Being relatively quick to make; the Parathas are a good substitute for Naans or Tandoori Rotis. The Parathas can be made circular, triangular or square in shape and served with vegetable dish or eaten plain with pickle or honey.  Serve the Plain or for dinner along with or  and for a weekday meal. Try more to bring in more variety to your daily food, like-4.874143229https://www.archanaskitchen.com/plain-paratha-tawa-paratha-recipe
Roasted Mushroom & Caramelized Onion Bruschetta is a simple and delicious bruschetta recipe that is packed with flavours from the roasted mushrooms that is tossed in a spicy Sriracha sauce and then mixed along with perfectly caramelized onions lending to the sweet delicate flavour and taste. The The Roasted Mushroom & Caramelized Onion Bruschetta makes a perfect appetizer for parties, which you can serve along with a glass of wine and cheese. Serve Herb Mushroom Bruschetta along with   and   for a weeknight dinner. Other recipes you can try are:4.940177850https://www.archanaskitchen.com/roasted-mushroom-caramelized-onion-bruschetta
Creamy Garlic Mashed Potatoes RecipeCreamy Garlic Mashed Potatoes is a filling and tasty dish which is made with the ingredients like potatoes, milk, butter and cream. The main idea is to make the potatoes floury in texture and seasoned with salt, pepper and various other flavours. One can have it whenever you like or you can even serve it as a side dish with your meal. Serve Creamy garlic Mashed Potatoes with  . You can even serve it as breakfast, a side dish or a dip. You can also try  4.947368421https://www.archanaskitchen.com/creamy-garlic-mashed-potatoes-recipe
Cabbage, Spinach, Pomegranate Slaw with Lemon Dressing Recipe Cabbage, Spinach, Pomegranate Slaw with Lemon Dressing Recipe is a healthy twist to a mayo coleslaw sandwich. At Archana’s kitchen we always try to innovate dishes that can be healthy at the same time tasty as well. So here we have come up with a fresh salad that can lift up your mood and keep you fit as you munch. The salad goes really well with any kind of main course and pairs really well with Baked Chicken dishes. The salad will help you refresh and cleanse your palate as you eat. Serve the Cabbage, Spinach, Pomegranate Slaw with Lemon Dressing Recipe along with or a  with a glass of freshly made  .  If you are looking for more salad recipes here are some : 4.925068120https://www.archanaskitchen.com/cabbage-spinach-pomegranate-slaw-with-lemon-dressing-recipe
Maharashtrian Tandulachi Ukad Recipe - Rice Flour And Buttermilk Porridge  which is a simple Rice Flour And Buttermilk Porridge, is a breakfast porridge that everyone would love to try. It is healthy and at the same time so comforting to be had with a cup of hot tea. The porridge is also considered as baby foods, as they have subtle flavors and not much spice powders are used in the dish. You can reduce the usage of green chilli, ginger and curry leaves if you are serving it to babies. Serve the with a hot cup of and  to enjoy your porridge in the morning.  If you are looking for more here are some that you can make for your everyday meals:4.951293760https://www.archanaskitchen.com/maharastrian-tandulachi-ukad-recipe-rice-flour-and-buttermilk-porridge-recipe
Cucumber Honey Limeade RecipeCucumber Honey Limeade is a cool, thirst quencher and refreshing drink recipe. Lemon and cucumber is easily available in pantry, and in my believe lemonade is the most wanted drinks in summer when you want to refresh yourself, here I made lemonade with some cucumber juice and honey. Cucumber, lemon and honey water also detoxified our body. Cucumber itself has lots of water and honey is an energy booster. Cucumber honey limeade is just the mixture of it, refreshing, cool and energetic. Serve Cucumber Honey Limeade Recipe as an energy drink on a summer evening with   or  . If you like this recipe, try more recipes like4.853761623https://www.archanaskitchen.com/cucumber-honey-limeade-recipe
High Protein Broccoli & Coriander Loaf RecipeHigh Protein Broccoli & Coriander Loaf Recipe is made with oats, egg whites and veggies. It is a healthy snack as well as can be had as wholesome breakfast. If you are planning on trying something new to bake as well as want to eat healthy this is the best recipe to try. It is very simple to make and can be made for a quick time breakfast or snack. Serve the High Protein Broccoli & Coriander Loaf Recipe along with a healthy   to kick start you Breakfast in a healthy way. If you are looking for more breakfast recipe here are some :4.895953757https://www.archanaskitchen.com/high-protein-broccoli-coriander-loaf-recipe
Chatpata Kabuli Chana Salad - Chickpea Salad Recipe is an easy and quick recipe and can be made with ingredients which are easily available in our kitchen. Tangy taste of chat masala and the lemon gives a completely chatpata taste to the kabuli chana. Chickpeas are full of plant protein and adding them to your diet is a good thing. Serve Kabuli Chana Salad/ Chickpea Salad Recipe  as whole dish if you feel like eating something healthy, or you can pair it along with   and   for a simple weeknight dinner. If you like this recipe, try more recipes like4.919088220https://www.archanaskitchen.com/chickpea-salad-recipe-with-tamarind-dressing
Fettuccine Pasta Recipe With Roasted Red Bell Pepper Sauce is a simple and wholesome that si tossed in a sauce packed  with flavors of roasted bell peppers, tomatoes, garlic and basil.  I am always in the lookout for healthy pasta and noodles in the market or even make one at home. I am sure many of you want to make your pastas healthier too. In this recipe I am using Kent Pasta & Noodle Maker to make whole wheat pasta at home. The best part about owning this Noodle and Pasta Maker is that it lets you make fresh and hygienic Noodles, Pasta, Macaroni, Momos and Gujiya free from preservatives and ensuring you are serving your family nothing but the best. Serve the along with and a for a delicious dinner. If you are looking for more Pasta recipe here are some : 4.921938089https://www.archanaskitchen.com/homemade-fettuccine-pasta-with-roasted-red-bell-pepper-sauce-recipe
Phulka Recipe (Roti/Chapati) - Puffed Indian BreadPhulkas also known as Roti or Chapati in some regions are a whole wheat soft and thin puffed flat bread. The phulka is a daily bread for many regional Indian cuisines. It is not only rich in the nutrients and fibers, that whole wheat brings along with it, but also low in fat and very light on the stomach. Traditionally Roti’s are cooked on an iron skillet and later put on direct flame for it to rise and puff. If you have never tried making these flat breads before, it can get a little overwhelming. But with experience you can make you an expert in no time. Serve the Phulka (Roti/ Chapati) with any or for a lunch or dinner. If you like Indian Parathas and Breads, you must try some of your favorites like4.882118888https://www.archanaskitchen.com/phulka-roti-chapati-puffed-indian-bread
Bharva Baingan Masala Recipe - Stuffed Brinjal Masala a super simple and delicious recipe of roasted eggplants that are filled with peanuts, sesame spice mixture and cooked in a tangy tomato puree.  Brinjal is a vegetable that absorbs flavors of all kinds from delicate to spicy and tangy. You can choose to leave it dry by shallow roasting the filled brinjals or slow cook them in a tangy tomato gravy.  Serve the  along with, ,   and   for a quick dinner and end it with a hot   as a dessert. You can also pack Bharva Baingan in Office Lunch Box along with . If you like this recipe, You can also try other that you can make for your everyday meals:4.940296631https://www.archanaskitchen.com/bharva-baingan-stuffed-eggplants-in-a-tangy-tomato-curry
Instant Masala Oats Kuzhi Paniyaram RecipeThe Instant Masala Oats Kuzhi Paniyaram Recipe, is a twist to the traditional kuzhi paniyaram which is made using leftover idli or dosa batter. Oats kuzhi paniyaram is an instant and easy to cook dish. There is no soaking, no fermentation involved. If you are in a hurry to whip up a quick and healthy breakfast you can make this quick oats kuzhi paniyaram recipe. Here are more innovative recipes to try in Kuzhipaniyaram4.928774929https://www.archanaskitchen.com/instant-masala-oats-kuzhi-paniyaram-recipe
Gooseberry Ginger Detox Health Drink RecipeGooseberry Ginger Juice is a perfect health drink that provides a great amount of health benefits to the human system. So drink the perfect detox juice as a mid-morning snack, and you will feel energized and refreshed. The Indian gooseberry, also known by its Hindi name 'amla,' is rich in antioxidants, improve gastrointestinal health, treat diabetes, and has many more health benefits. Did you know: Amla is known for its high Vitamin C content. Amla enhances food absorption, balances stomach acid, fortifies the liver, nourishes the brain and mental functioning. It also supports the heart functioning, strengthens the lungs, increases skin health and acts as a body coolant. Amla is a full of antioxidant as well. Serve Gooseberry Ginger Detox Health Drink Recipe on ts own as a mid morning snack. If you like this recipe, try more recipes like4.889371981https://www.archanaskitchen.com/gooseberry-ginger-detox-health-drink
पिस्ता लेमन कुकी रेसिपी - Pistachio Lemon Cookie Recipe एक स्वादिष्ट रेसिपी है जिसे आप गर्मियों के दिनों के स्नैक के लिए बना सकते है. आप इसे अपनी टिया पार्टी के लिए भी बना सकते है. यह कुकी कुकुरी नहीं, नरम होती है. इसे बनाए और हमे विश्वास है की यह आपको जरूर पसंद आएगी।  को शाम के वक़्त या फ़िल्टर कॉफ़ी के साथ परोसे।   4.965909091https://www.archanaskitchen.com/pistachio-lemon-cookie-recipe-in-hindi
पालक पुलाव रेसिपी - Palak Pulao Recipe एक सरल और सेहतमंद रेसिपी है जिसमे पके हुए चावल को पालक और रोज के मसालों के साथ पकाया जाता है. इसमें सांबर पाउडर और इलाइची पाउडर का भी इस्तेमाल किया जाता है जो इसमें और भी स्वाद देता है. आप इसे अपने लंच बॉक्स में भी पैक कर सकते है. इसे बनाने के लिए आप बचे हुए चावल का भी प्रयोग कर सकते है। को और पापड़ के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.930933852https://www.archanaskitchen.com/spinach-rice-recipe-palak-pulao-in-hindi
Lemongrass Coconut Rice Recipe makes for a quick one pot meal. This no onion/garlic recipe is very simple to prepare. The rice is cooked with coconut milk, lemongrass and vegetables. The subtle flavors of lemongrass and coconut are very soothing to the palate, and vegetables can be added as per your preference. In case its difficult to find tender stalks of lemongrass, make a bundle of leaves and use instead, and discard the same before serving. Though is delicious on its own, it can be served with a simple  and If you like this recipe, you can also try other that you can make for your everyday meals:4.900599829https://www.archanaskitchen.com/lemongrass-coconut-rice-no-onion-no-garlic-recipe
Mango, Avocado And Chickpea Salad RecipeThe Mango, Avocado And Chickpea Salad is a wholesome salad that is packed with proteins, vitamins and minerals. This salad is so simple to make and can put together  in minutes. The addition of olive oil, lemon and chilies, brings out the fresh flavors. Mango is the king of tropical fruits and has many health benefits. It is a good source of Vitamin A and C. It is also a good source of antioxidants.  Serve the Mango, Avocado And Chickpea Salad along with   and  . Other recipes that you can try are:4.932571429https://www.archanaskitchen.com/mango-avocado-and-chickpea-salad-recipe
Mango Smoothie Bowl RecipeMango Smoothie Bowl is a delicious combination of juicy mangoes and other fresh fruits. It is a perfect bowl to have during summers when you crave for fresh fruits. This can be had during your breakfast or a mid morning snack. You can add as many fruits as you like and also as many nuts as you like. Its the best way to enjoy yummy and delicious mangoes for breakfast. Serve Mango Smoothie Bowl on its own for a Morning breakfast along with  . If you like this recipe, you can also try other smoothie recipes such as4.970802920https://www.archanaskitchen.com/mango-smoothie-bowl-recipe
Kerala Style Chakkakuru Mezhukkupuratti Recipe-Jackfruit Seed Poriyal is simply a    It is a favourite dish from Kerala that uses jack fruit seed which is  stir fried with some Indian spices. Jackfruit seeds are good for health in many ways, like it helps in reducing wrinkles as it helps in detoxifying the body it will also make your skin glow. Serve the along with If you are looking for more Kerala recipes here are some: 4.926895063https://www.archanaskitchen.com/kerala-style-chakkakuru-mezhukkupuratti-recipe-jackfruit-seed-poriyal
Pretzel Salad RecipePretzel is a form of a bread product, made using the bread dough and shaped into a twisted knot. Pretzel Salad is a simple salad bursting with flavours and textures. It contains a variety of fresh vegetables like cucumber, capsicum,cherry tomatoes and lettuce making it a healthy choice for a weekday lunch. Pack it for office lunch or serve it before dinner, Pretzel Salad is refreshing either ways. Serve Pretzel Salad with for a weekend lunch or dinner. If you like this recipe, you can also try other Italian recipes such as4.975609756https://www.archanaskitchen.com/pretzel-salad-recipe
Kulia Fruit Chaat RecipeYou may also like to try other summer recipes, try them at home and enjoy.  4.813084112https://www.archanaskitchen.com/kulia-fruit-chaat-recipe
Palak Paratha Recipe-Spiced Spinach FlatbreadThe Palak Paratha Recipe is one of those recipes that is simple, nutritious and super tasty. I learnt this recipe from my mother in law. I have had so many different versions of the paratha, over the many years, but her recipe stood out. The secret ingredient is Saunf (fennel seeds) that adds to the additional flavor and taste and not to miss out the green chillies. Did you know: Spinach is one the many green leafy vegetables that have been recommended by nutritionist over the years to avoid the risk of developing diabetes.  Do give the recipe of Palak Paratha a try in your kitchen. It makes a great lunch box for kids when smeared with jam or sweet lime pickle.  You can serve the Palak Paratha for dinner along with   or   or any other   or   combination. Here are more types of paratha recipes you can try4.849509269https://www.archanaskitchen.com/palak-paratha-recipe-spiced-spinach-flatbread
Spiced Prune Chutney RecipeSpiced Prune Chutney Recipe is a sweet and spicy mixture that is made with preserved prunes. It is good way to use it as an accompaniment for various ingredient such as a spread for a sandwich, or can be added to a wrap along with some vegetables, it can also be had with an Indian breakfast dish like dosa or Stuffed Paratha. The preserved prunes are highly concentrated source of nutrients and is very good for releasing antioxidants into the body. The vitamin A content in prunes are very good for eyes essentially. Serve the Spiced Prune Chutney Recipe as an accompaniment for or spread it  in a If you are looking for more Chutney recipes here are some : 4.937453462https://www.archanaskitchen.com/spiced-prune-chutney-recipe
इंडो चायनीज़ पनीर लॉलीपॉप रेसिपी - Indo Chinese Paneer Lolipop Recipe, एक सरल रेसिपी है जिसे आप अपनी पार्टीज के लिए बना सकते है. यह बहार से कुरकुरे होते है और अंदर से नरम. इसमें तिल का प्रयोग भी किया जाता है जो इसे क्रंच देता है. यह कोलकाता के स्ट्रीट्स पर भी बेचा जाता है.  को बर्न्ट गार्लिक मशरुम फ्राइड राइस और मशरुम मंचूरियन ग्रेवी के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह पनीर रेसिपीज भी बना सकते है, 4.804123711https://www.archanaskitchen.com/indo-chinese-paneer-lolipop-recipe-in-hindi
Chocolate Pancakes With Banana Recipe  are best for Sunday morning breakfast. They are delicious and takes less time to prepare. You can add more fruits to the pancakes according to your preference and taste. They can be packed for your kids snack box too. Serve along with or for a filling and scrumptious breakfast. You can also serve along with these Pancakes. If you like this recipe, you can also try other such as  4.771186441https://www.archanaskitchen.com/chocolate-pancakes-with-banana-recipe
Matta Rice/ Chemba Rice Recipe-Pressure Cooker MethodTraditionally Matta Rice is soaked and cooked in lots of water and then the excess water is drained. Traditional method can take a long time to cook and hence I have given this Pressure Cooker method which is much quicker. Matta Rice or Red Rice is different from Brown Rice and is a healthier option than White Rice. White Rice contains no fiber but Matta Rice contains fiber and also has other nutrients like magnesium and one gram of calcium. It also contains vitamins like Vitamin A and Vitamin B. Matta Rice helps in controlling blood sugar and blood lipids. Matta Rice is used in a variety of dishes in India and Sri Lanka and its earthy flavours goes well with curries. Serve Matta rice with ,  and   for a vegetarian option or you can serve it with  for a non vegetarian option. If you are looking for more Matta Rice Recipes, here are some that you can make for your Lunch 4.920970266https://www.archanaskitchen.com/matta-rice-chemba-rice-recipe-pressure-cooker-method
Strawberry Banana Chia Popsicle RecipeWhen we think of chia, we think of pudding or smoothies. This is a recipe that allows you to enjoy chia in the form of a Popsicle. Snack on the go now has a new healthy meaning, grab a Strawberry Banana Chia Popsicle and some paper napkins and enjoy a chilled healthy treat. This is a great idea for kids parties or as healthy option to serve them fruits in the form of frozen treats with the added goodness of yogurt, also these can be a star at your next dinner party as a delicious dessert. Strawberry Banana Chia Popsicle is a great way to beat the heat during summers. Serve Strawberry Banana Chia Popsicle Recipe along with  and   at your kids birthday party. Other popsicle recipes that you can try are:4.942857143https://www.archanaskitchen.com/strawberry-banana-chia-popsicle
Punjabi Chana Masala Recipe-North Indian Chole MasalaThe Punjabi Chana Masala recipe is a famous North Indian dish that is served along with Bhaturas or Puris. The Chola or Chickpeas are simmered in spiced ginger and tomato gravy. The combination of black salt, garam masala, and dry mango powder enhance the taste of the Chola masala. The Punjabi Chana Masala most often makes a complete meal, along with a Puri or Batura and some tomato, cucumber and onion sliced salad. Most homes make their own version of the chole masala. We can buy the ready made chole masala powder but it does not give you the flavours of a home made masala.  Serve Punjabi Chana Masala Recipe as a Chaat in dishes like   or Serve for a Yummy Sunday Brunch along with   or  and  . If you are looking for more Punjabi recipe here are some : 4.823144944https://www.archanaskitchen.com/chola-chana-masala-north-indian-spiced-chickpea-curry
Paneer Kulcha Recipe-Cottage Cheese Stuffed Leavened FlatbreadPaneer Kulcha Recipe is a popular variety of leavened flat bread stuffed with cottage cheese and seasoned with spices. Popular in North India, especially during winters, it is usually made in a earthen oven or tandoor, over hot coals. But here's an easy recipe to teach you how to make it in your own kitchen over a stove top. The spicy paneer filling adds a perfect zing to these soft, fluffy kulchas which can be enjoyed for a weeknight dinner as well as a special Sunday lunch, Serve Paneer Kulcha  with  or   and   for lunch or dinner. Try your hand at making some other varieties of Kulcha like4.918898240https://www.archanaskitchen.com/paneer-kulcha-recipe-cottage-cheese-stuffed-leavened-flat-bread
Sprouted Methi & Kachha Aam Salad RecipeSprouted Methi & Kachha Aam Salad Recipe is a great way to consume methi or fenugreek seeds which loose their characteristic bitterness once they are sprouted.The mild bitterness in the sprouted seeds is balanced by adding sour or sweet ingredients to the salad. This salad is prepared using methi seeds sprouts, raw mango and dried cranberries. Sour taste of raw mango and strong sweet and sour taste of cranberries balances the bitterness of methi seeds sprouts.  Serve Sprouted Methi & Kachha Aam Salad Recipe alongside a meal of   and   for lunch or breakfast. If you like this recipe, try more recipes like4.984674330https://www.archanaskitchen.com/sprouted-methi-kachha-aam-salad-recipe
Mexican Taco Recipe With Refried Beans & Fresh Summer Salad is an exotic Mexican dish you can make at home. With a little bit of planning and minimal effort, you can make all the elements of the taco filling at home.  One bite of the crunchy taco shell with a delicious filling of the refreshing summer salad, chunky and flavoursome refried beans, and condiments like - creamy guacamole, spicy tomato salsa and sour cream, we are sure these tacos will, be a great hit in your house amongst the kids as well as the adults.  Serve  along with   and   for a complete summer meal.  If you liked the Classic Mexican Taco Recipe, Try out our other taco recipes: 4.943440691https://www.archanaskitchen.com/classic-mexican-taco-recipe-with-refried-beans-fresh-summer-salad
Watermelon Carrot Radish Juice RecipeWatermelon Carrot Radish Juice Recipe is a juice that is packed with the goodness of fresh, local and seasonal ingredients. The addition of radish and carrot ups the nutrition content of this juice making it healthy and nourishing as well. This drink is rich in Vitamins, beta carotene and anti oxidants. It helps boost your immunity and detoxifies your body. Radish juice might not be the first choice when juicing vegetable since it has slight spiciness but radish has many health benefits. And in this recipe the sweetness from the watermelon and the carrot balances the flavours of the radish beautifully.  Serve Watermelon Carrot Radish Juice in the morning along with  breakfast to give your day a refreshing start. Other recipes that you can try are:4.766047297https://www.archanaskitchen.com/watermelon-carrot-radish-juice-recipe
Spaghetti Aglio Olio Pasta Recipe with BaconSpaghetti Aglio Olio Pasta Recipe with Bacon is a quick treat for your special weekend meal. It is a classic meal that can be made for your Dinner meal on a weeknight. Enjoy it with a glass of wine and your loved one. Aglio Olio is typically a no sauce pasta which is just tossed with olive oil, garlic, dry red chillies and oregano for flavour. Small cubes of fried bacon is added along with the pasta in order to add in extra flavour to the dish. Finally shavings of Parmesan is garnished on top. To make a vegetarian version of this dish simple avoid the bacon and continue to make Aglio Olio Pasta according to the recipe.  Serve the Bacon Spaghetti Aglio Olio Pasta Recipe along with   and   for a delicious Italian Dinner at home with friends and family. If you are looking for more Pasta Recipes here are some : 4.920476858https://www.archanaskitchen.com/spaghetti-aglio-olio-pasta-recipe-with-bacon
Creamy Mixed Vegetable Risotto RecipeVegetable Risotto is a classic Italian dish made with creamy arborio rice and colorful assorted veggies. Typically risotto is slowly cooked in vegetable/chicken broth adding it in steps till arborio rice is fluffed up and creamy. This slow cooking method helps to release the starch from the rice, giving risotto its characteristic silky, creamy texture. Addition of veggies makes this risotto more healthy and tasty. Do try this easy cheesy creamy mixed vegetable risotto! Serve Creamy Mixed Vegetable Risotto along with  for a weekend dinner with family. If you like this recipe, you can also try other Risotto recipes such as4.910881241https://www.archanaskitchen.com/creamy-mixed-vegetable-risotto-recipe
Egg Dosa RecipeEgg Dosa is a delicious protein rich wholesome meal which is an ideal dish especially for breakfast. Egg Dosa is nothing but a regular rice and lentil crepe topped and cooked with seasoned eggs in an omelette form or bulls eye form. This dosa can either be served with a chutney of your choice but if you are seasoning eggs with a good amount of spiciness, it can be eaten as it is. A healthy and protein rich variation to the regular dosa, it also makes a great after school snack for your kids. You can use any left over dosa batter to make the egg dosa. Do try out this yummy fiber and protein rich wholesome meal for the breakfast and keep yourself active and healthy throughout the day. Serve Egg Dosa with , or any other chutney of your choice and  for a healthy breakfast or a light dinner. If you like this recipe, you can also try  4.875599129https://www.archanaskitchen.com/egg-dosa-recipe
Cheesy Stuffed Schezwan Pav RecipeCheesy Stuffed Schezwan Pav Recipe is a lip smacking snack that you can make for a large crowd. Pav bread is stuffed with sauteed vegetables mixed in a schezwan sauce and sweet chilli sauce. Grated cheese is added to get a great taste and texture. The bread is slathered with butter and then baked to get a gooey cheesy pull part bread. While cooking these delicious breads make sure to get enough stuffing inside the pav and to top up the pav with enough cheese. You can follow this link to make your own homemade pav  . Fresh baked pav elevates this dish to another level. Serve Cheesy Stuffed Schezwan Pav along with   or   and   for your next chaat party.4.928070175https://www.archanaskitchen.com/cheesy-stuffed-schezwan-pav-recipe
Cape Gooseberry Salad RecipeCape Gooseberry  also known as Rasbhari in India adds great flavour in a salad . This salad recipe is a quick and refreshing way to use the seasonal golden berries in their natural form. Sweet fresh figs pair well with the tart berries. You can also use apples or guavas. Use greens and herbs of your choice. Cape gooseberry is  good for diabetic patients as it is rich in fructose. It is loaded with antioxidants and vitamins and is used for many medicinal uses. Serve Cape Gooseberry Salad Recipe along with   and   for a weeknight dinner. If you like this recipe, you can also try other recipes such as4.959627329https://www.archanaskitchen.com/cape-gooseberry-salad-recipe
चुक्कु कापी रेसिपी - Dry Ginger Coffee Recipe एक प्रसिद्ध पारम्परिक कॉफ़ी रेसिपी है जिसे केरला में सुखी अदरक के साथ बनाया जाता है. इसे ठन्डे समय में बनाया जाता है. आप इसमें सुखी अदरक, काली मिर्च, जीरा और बेसिल भी डाल सकते है.  आप इसे सर्दियों के दिन में दवाई की तरह भी पी सकते है, यह आपके जुखाम और सर्दी को भी ठीक करता है.4.972477064https://www.archanaskitchen.com/dry-ginger-coffee-recipe-in-hindi
Raw Banana Tikkis Recipe is one of my most favourite vegetables. I love making everything with this delicious vegetable from kofta curry to dahi vada. In this recipe, I have used raw banana to make tikkis/kebab which is delicious evening snack. Raw Bananas are cooked, grated and spiced with Indian spices like cloves, cardamom and cinnamon powder and stuffed with chopped dates to balance out the flavours of the spices.  Serve  along with   and a cup of   for a light and healthy evening snack. You can also serve this as an Indian Starter for dinner parties. If you like this recipe of , here are a few more recipes that you can try for your evening snacks  4.898305085https://www.archanaskitchen.com/raw-banana-tikkis-recipe
Satsaagi Recipe - Sindhi Seven Vegetable Sabzi No Onion No Garlic Satsaagi Recipe is a super nutritious sabzi that is made in almost all Sindhi households.  In Sindhi, 'Satta' means seven and 'saag' means vegetables, hence the name Satsaagi, meaning a seven vegetable sabzi.  This dry sabzi is packed with vegetables namely aloo, arbi, capsicum, peas, carrot, beans and lauki. However if you wish you could also add other vegetables like cauliflower.  While this is a no onion no garlic recipe, there are many different ways in which this sabzi can be made. While some add methi and palak to the dish, some make it into a gravy.  Serve Satsaagi Recipe along with  , ,  , for a comforting complete lunch meal.   4.953227931https://www.archanaskitchen.com/satsaagi-recipe-sindhi-seven-vegetable-sabzi-no-onion-no-garlic
Chilli Garlic Toast Recipe is one of the most popular snack which can be enjoyed with a hot cup of coffee. It is a crispy toast recipe, made with lots of minced garlic and chilli. This recipe is easy to make and could be make as a quick snack, breakfast or when you are hungry in middle of the night. Did you know: Consumption of Garlic lowers blood pressure and improves the cholesterol levels which protects the heart. It is loaded with antioxidants and thus it is used in treating common cold. Serve  along with for your tea time snack or you can serve it along with for your weeknight dinner. If you like this recipe, you can also try these recipes such as    4.865898376https://www.archanaskitchen.com/chilli-garlic-toast-recipe
Bread Batata Vada Recipe-Crispy Bread Bonda Stuffed With Spicy AlooBread Batata Vada Recipe is the Crispy Bread Bonda Stuffed With Spicy Aloo. Instead of using the gram flour batter, bread slices are used to secure the stuffing within. These can also be made with leftover bread and makes a yummy evening snack. Serve Crispy Bread Bonda Stuffed With Spicy Aloo (Bread Batata Vada Recipe) along with and or . Here are a few more similar recipes that you might want to try4.782705100https://www.archanaskitchen.com/bread-batata-vada-recipe-crispy-bread-bonda-stuffed-with-spicy-aloo
Fig Tiramisu With Gingerbread Dust RecipeThe Fig Tiramisu With Gingerbread Dust is a delicious dessert that makes for an interesting twist to the traditional dish. It is quick to make and is perfect for cozy get-together and small parties.  Traditional Italian tiramisu mascarpone cheese, sponge cake and coffee. In this recipe we have used Hung curd along with mascarpone cheese and it makes a great combination. Ginger cookies are used to add some crunch and flavour to this beautiful dessert. Serve this Fig Tiramisu With Gingerbread Dust as a dessert after a meal of   or   with .   Other recipes that you can try with mascarpone are:  4.952586207https://www.archanaskitchen.com/fig-tiramisu-with-gingerbread-dust
चाइनीस एग फ्राइड राइस विथ ओट्स रेसिपी - Chinese Egg Fried Rice Recipe With Oats एक सरल और जल्द बनने वाली रेसिपी है जिसे आप रात के खाने के लिए बना सकते है. इसमें आप अपनी पसंद की सब्ज़िओ का प्रयोग कर सकते है. इसमें अंडे का भी प्रयोग किया जाता है जिसमे प्रोटीन की मात्रा अधिक होती है. को एशियन पनीर करी के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.803703704https://www.archanaskitchen.com/chinese-egg-fried-rice-recipe-with-oats-in-hindi
Masala Chai Kulfi Recipe With Bourbon Chocolate SyrupMasala Chai Kulfi Recipe is a delicious kulfi recipe made out of ever loved masala chai (spiced tea). The masala chai gets a summer makeover with the delicious kulfi. Masala chai is always enjoyed during a cold morning or on a rainy day; this kulfi recipe is a twist to the masala chai can be enjoyed on a sunny day or for the festival of Holi. Masala Chai Kulfi can be served with biscuit crumbles, bourbon chocolate syrup and some dry rose petals on top, to enhance the flavours of Masala Chai Kulfi as your mind blowing Indian Party Dessert. Serve this masala chai kulfi for the festival of holi or for the diwali party when you have friends over at home for parties. Serve Masala Chai Kulfi Recipe With Bourbon Chocolate Syrup after a meal of   ,   and  . You will also enjoy other Kulfi recipes which can be served on a summer day to your loved ones.4.915662651https://www.archanaskitchen.com/masala-chai-kulfi-recipe
Singapore Style Chicken Layered Fried Rice RecipeSingapore Style Chicken Layered Fried Rice Recipe is a layered rice recipe with lot of veggies, noodles and adorned with chicken on the top layer. You can prepare this for lunch, potlucks or even for house parties. It has fried rice as a base and cooked spaghetti and mayonnaise beneath the sauteed chicken garnished with spring onions. Serve Singapore Style Chicken Layered Fried Rice Recipe as a one pot meal for lunch, along with a dessert like   or  . If you liked this recipe, you can also try recipes like-4.914149444https://www.archanaskitchen.com/singapore-style-chicken-layered-fried-rice-recipe
Chicken Taquitos Recipe - A Classic Mexican AppetizerChicken Taquitos Recipe is a rolled mini corn taco filled with spicy succulent pieces of chicken, some fresh tomato salsa and gooey cheese. These rolled tacos called taquitos are baked in the oven until the tortillas are crispy and the cheese is completed melted.  Serve the Chicken Taquitos as a starter/ party appetizer over along with as a main course and a   for dessert to make your party a complete hit with family and friends. If you liked our Chicken Taquitos recipe, do try our other Mexican Recipes which are our absolute favourite.  4.962765957https://www.archanaskitchen.com/chicken-taquitos-recipe-a-classic-mexican-appetizer
चनार पतुरी रेसिपी - Chanar Paturi Recipe, एक पारम्परिक बंगाली रेसिपी है जिसमे पनीर को मस्टर्ड, नारियल और हरी मिर्च के साथ पकाया जाता है. पनीर को बंगाली में चनार कहा जाता है. यह डिश बंगाल में बहुत प्रसिद्ध है और रोज के खाने के लिए बनाई जाती है. आप इसे अपने घर की पार्टीज के लिए भी बना सकते है.  को बेगन भाजा और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी अच्छी लगी है तो, आप यह भी बना सकते है, 4.982062780https://www.archanaskitchen.com/chanar-paturi-recipe-a-bengali-paneer-dish-with-mustard-in-hindi
काली मिर्च चाय रेसिपी - Kali Mirch Chai Recipeएक सरल रेसिपी है जिसमे काली मिर्च और निम्बू का प्रयोग किया जाता है. अगर आप चाहे तो इसमें ष्षाद भी डाल सकते है. इससे चाय को सर्दियों के दिनों में बनाए और इसका आनंद ले.  कालीमिर्च की चाय सर्दी के मौसम मे बीमारी से लडने की ताक़त देता है। खांसी, सर्दी और सिरदर्द मे यह चाय पीए । शरीर मे पानी की मात्रा बनाए रखने मे, वजन कम करने मे, घूटनो के दर्द मे कालीमिर्च की चाय आयुर्वेदिक दवा का काम करता है। को सुबह के नाश्ते के लिए और ब्रेड टोस्ट के साथ परोसे।   अगर आप चाहे, तो यह भी बना सकते है   4.936254980https://www.archanaskitchen.com/pepper-tea-recipe-kali-mirch-chai-in-hindi
क्लासिक सिज़र सलाद रेसिपी - Classic Caesar Salad Recipe एक ताज़ा रेसिपी है जिसमे बहुत कम सामग्री की आवश्यकता होती है और इसे आप अपने खाने के साथ परोस सकते है. इसमें थोड़ी ककड़ी, टमाटर और ब्रेड क्रूटॉन्स का प्रयोग किया जाता है. यह आपके गर्मियों के खाने के लिए के पर्याप्त रेसिपी है. को फ्रेंच अनियन सूप और रोस्टेड वेजिटेबल पनिनी सैंडविच के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.920668058https://www.archanaskitchen.com/classic-caesar-salad-recipe-in-hindi
Mutton Ghee Roast Recipe Mutton Ghee Roast Recipe is a masaledar preparation of mutton tossed in a fiery blend of spices with the added goodness of jaggery and tangy tamarind that balance out the flavours.  Whole spices are dry roasted and ground along with garlic, and cooked in ghee with some marinated mutton to make this absolutely delectable mutton roast. There is no substitute for ghee in this recipe. Using ghee really brings out all the flavours out. Serve Mutton Ghee Roast Recipe along with   or for a hearty Sunday brunch. 4.936098655https://www.archanaskitchen.com/mutton-ghee-roast-recipe
पुदीना चटनी पास्ता रेसिपी - Pasta In Pudina Chutney Sauce Recipe एक फ्यूशन रेसिपी है जिसमे पास्ता को पुदीना की चटनी में पकाया जाता है. हम ज्यादातर रेड सॉस या वाइट सॉस बनाते है लेकिन यहाँ हमने पुदीना चटनी से सॉस बनाया है. पुदीना चटनी में इमली, हरी मिर्च और धनिये का प्रयोग करते है जो इसे और भी स्वादिष्ट बनाता है.  को गार्लिक ब्रेड के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.976653696https://www.archanaskitchen.com/pasta-in-pudina-chutney-sauce-a-indian-fusion-recipe-in-hindi
होल वीट लच्छा पराठा रेसिपी - Whole Wheat Lachha Paratha Recipe एक क्लासिक रेसिपी है जिसम ज्यादातर मैदा का प्रयोग किया जाता है लेकिन यहाँ हमने गेहूं के आटे का प्रयोग किया है. यह एक क्रिस्पी पराठा है जिसमे लेयर्स होती है और आप इसे किसी भी ग्रेवी के साथ परोस सकते है. को पालक पनीर, लौकी रायता, दाल फ्राई और जीरा राइस के साथ सप्ताह अंत के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, 4.959150327https://www.archanaskitchen.com/whole-wheat-lachha-paratha-recipe-multilayered-layered-indian-flat-bread-in-hindi
Avocado Salsa Open Multigrain Toast With Fried Egg Recipe is an innovative way of using avocados on a toast. Avocado salsa is made by adding freshly cut onions and tomato and seasoned with a tangy lemon juice and salt. So, therefore, there is an equal balance of flavor. Using eggs on the toast will help to lift up the protein content in your diet. Eggs are a versatile food and a great source of protein, eggs are an excellent choice for people with diabetes. At the same time, avocados help in providing good fat that are essential for one's body.  Delmonte Cheesy garlic mayo is used in this recipe as a spread to enhance the flavor of the toast. It is the best way to use for a quick breakfast or as a snack. Serve your tasty   along with for a quick healthy breakfast. If you are looking for more , here are some of our favorites:4.887290168https://www.archanaskitchen.com/avocado-salsa-open-multigrain-toast-with-fried-egg-recipe
स्ट्रॉबेरी सलाद रेसिपी - Strawberry Salad Recipe एक सरल रेसिपी है जो की फ्लेवर से भरपूर है. इसमें खट्टी स्ट्रॉबेरीज के साथ मीठी और तीखी ड्रेसिंग का प्रयोग किया जाता है. यह आपके गर्मियों के दिनों के लिए भी एक पर्याप्त सलाद है.  को और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.991836735https://www.archanaskitchen.com/strawberry-salad-recipe-in-hindi
Ragi Pancake Recipe With BananasRagi also known as Finger Millet makes a great pancake when combined with mashed bananas and served with maple syrup or honey. These make a super delicious after school snack or a morning breakfast. I sometimes pack these pancakes as a snack box for school and the children love it. Serve   along with a   or for your morning breakfast. If you like this recipe, you can also try other for your everyday breakfast:4.849812934https://www.archanaskitchen.com/ragi-finger-millet-pancakes-with-bananas
Oreo Milkshake RecipeOreo milkshake is an easy and simple recipe to chill on a hot sunny day or to make a great tea party. There are so many beverages, milkshakes to cool down the summer heat; but this milkshake is placed on top of my wish list since it is chocolate; I mean very chocolaty. The dark chocolate colour makes it all the more inviting, and delicious chocolate syrup makes this Oreo milkshake heaven.So, enjoy this super delicious Oreo milkshake with Ice cream and give yourself a break from the blazing sun! Serve Oreo Milkshake along With to kids for their after school snacks. Here are few more similar recipes of summer drinks, take a look!4.877279448https://www.archanaskitchen.com/oreo-milkshake-recipe
Strawberry Salad RecipeStrawberry salad Recipe is a simple salad but has a great combination of flavours. This salad is bursting with flavours with the combination of sweet tangy strawberries, sharp tasting onions along with a sweet and spicy dressing. Strawberries also add boosting antioxidants which are good for skin and energy. This Strawberry Salad Recipe is a perfect noon or evening munch-in idea for this extremely hot summer. Serve Strawberry Salad along with  and for a light and healthy dinner. Discover the tanginess with mix of other fruits into salads here:4.925438596https://www.archanaskitchen.com/strawberry-salad-recipe
Indo Chinese Paneer Lolipop RecipePaneer marinated in a mix of sauces like sweet chilli sauce, soy sauce and szechuan sauce and then grilled or pan fried makes Indo Chinese Paneer Lollipop Recipe a quick and easy starter or appetizer recipe. These hard to resist paneer lollipops are crunchy on the outside and soft on the inside. The paneer lollipops are rolled in sesame seeds to give a crunch and nutty flavour. that the Indo Chinese cuisine is just a couple of years old. It was originally created by Chinese migrants who had settled down in Kolkata. And they made fusion recipes to suit the Indian taste buds. Serve Indo Chinese Paneer Lollipop as an appetizer with your party meal made of     and  . You can also serve   for dessert. Try Some of our other Paneer starter recipes:  4.871334530https://www.archanaskitchen.com/indo-chinese-paneer-lolipop-recipe
Boiled Peanut Raita Recipe Boiled Peanut Raita Recipe is a refreshing raita made using boiled peanuts. The raita is flavoured with cumin powder and black pepper powder.  Smooth yogurt, crunchy peanuts, and an addition of fresh coriander and mint leaves, makes this a simple raita, that goes along with absolutely anything, be it with parathas or biryanis or just as a side to your meals.    Peanuts are actually legumes, although they possess qualities similar to other edible nuts such as pistachios and almonds. Peanuts provide high energy and contain high quantities of nutrients, minerals, antioxidants and vitamins. Also high in monounsaturated fatty acids, especially folic acid, peanuts help lower bad cholesterol and increase good cholesterol in the blood. Studies also suggest that roasting or boiling peanuts enhances the antioxidant bio-availability by almost two to four-fold. Serve Boiled Peanut Raita Recipe along with  or  .  4.988545246https://www.archanaskitchen.com/boiled-peanut-raita-recipe
तरबूज़ बेसिल वाइट टी रेसिपी - Watermelon Basil Sei White Tea Recipe एक स्वादिष्ट ड्रिंक है जिसे आप गर्मियों में परोस सकते है या फिर पार्टीज के लिए परोस सकते है. इसमें तरबूज़ का प्रयोग किया जाता है जो बहुत ही ताज़ा होता है और गर्मी से राहत भी देता है.  को अपनी पार्टीज के लिए रोस्टेड वेजिटेबल टार्ट और पनीर चीज़ पफ के साथ परोसे। 4.989130435https://www.archanaskitchen.com/watermelon-basil-sei-white-tea-recipe-in-hindi
Oats Cheela Recipe Stuffed With Creamy Palak PaneerThe Oats Cheela With Palak Paneer is a wholesome high protein recipe. It's quick to make as the cheela ingredients are just oats and whole wheat flour batter made into cheela and stuffed with a creamy palak and paneer flavoured filling. The palak and paneer is packed with simple flavors like cumin and chilli and then made creamy with Veg Mayo. is enriched with Vitamin A, D & E which meets 30% of your daily vitamin requirement. So go ahead and give this Chicken Tikka Taco a try and your family will simply love it. Serve the Oats Cheela Recipe Stuffed With Creamy Palak Paneer along with a for a wholesome high protein breakfast. 4.937361008https://www.archanaskitchen.com/oats-cheela-stuffed-with-palak-paneer-recipe-oat-crepes-with-spinach-cottage-cheese
Jowar and Vegetable Porridge RecipeJowar and Vegetable Porridge Recipe is a delicious and healthy breakfast recipe having the goodness of Jowar. Jowar or sorghum is a healthy millet variety, which contains the highest amount of soluble fiber and iron, making it pretty beneficial for women's health. It is healthy to include millets in our diet for it aids in overall health. This recipe is both gluten free and vegan, making it suitable for people following such diets. The addition of vegetable in this porridge makes it for a very filling breakfast.  Serve the Jowar and Vegetable Porridge Recipe along with and for a healthy breakfast. If you like this recipe, you can also try other Porridge recipe such as4.891987830https://www.archanaskitchen.com/jowar-and-vegetable-porridge-recipe
Khatte Pudina Aloo Recipe - Tangy Mint PotatoesNo Onion No Garlic are a crowd pleaser and perfect for house parties and even for fasting. Serve it as a part of main course as a side dish or as a starter. It is very easy to make and thus perfect to pack in your Lunch Box too. Serve along with and for a weekday meal. If you like these recipes, you can also try other for your everyday meals:4.875000000https://www.archanaskitchen.com/tangy-mint-potatoes-recipe
Murungakkai Mor Kuzhambu Recipe-Drumstick Buttermilk Curry is an easy way to make a curry by using curd as a base. The drumstick are dunked into the spicy and light buttermilk gravy and can be made quickly on a busy day. Drumstick pods helps to build strong bones, it is very good for pregnant women also. Drumstick pods which are known as moringa in local language is rich in calcium, Iron and vitamins. They are also have properties such purifying the blood, improves digestion and protects against infection.Drumsticks are known to be beneficial to be human beings in many ways. It is a rich source of protein and Vitamin C. Serve the   along with and to enjoy your afternoon Lunch.  If you are looking for more Drumstick Recipes here are some : 4.794301598https://www.archanaskitchen.com/murungakkai-mor-kuzhambu-recipe-drumstick-buttermilk-curry-recipe
येले कडुबु और प्याज की चटनी रेसिपी - Yele Kadubu Recipe With Sweet And Spicy Onion Chutneyएक सरल और सेहतमंद रेसिपी है जिसे कर्नाटक में बनाया जाता है. आप इसे अपने स्नैक के लिए बना सकते है. येले कडुबु को तीखी और मीठी प्याज की चटनी के साथ परोसा जाता है जोस इसे और भी स्वादिष्ट बनाती है.  को के साथ शाम के स्नैक के लिए परोसे।   4.961451247https://www.archanaskitchen.com/yele-kadubu-recipe-with-sweet-and-spicy-onion-chutney-in-hindi
Senai Kizhangu Varuval Recipe - Spicy Chettinad Style Yam Stir Fry (Spicy Chettinad Style Yam Stir Fry Recipe) is a tasty and quick recipe to made by using yam. The yam is thinly sliced and shallow fried till it's nice crisp along with some spice and it is then tossed with crispy curry leaves. It is the best way to consume this vegetable as it tasty as well as crunchy and at the same time healthy as it is not deep fried. Yam is a peculiar vegetable to be used in many dishes but it is a good source of vitamin C and easily cures any sort of cold or flu. While purchasing look for the one that is small to medium sized, firm and are free of spots. Thus this will yield a better dish.  Serve the   as a side dish for and for lunch box meal. If you are looking for more here are some of our favorites that you can serve with your everyday meals:4.881351981https://www.archanaskitchen.com/senai-kizhangu-varuval-recipe-spicy-chettinad-style-yam-stir-fry-recipe
Palak Ragi & Oats Wheat Thepla Recipe - Healthy Diabetic RotiThe Palak Ragi Oats Wheat Thepla Recipe is a healthy preparation of the Gujarati Theplas. The addition of ragi and palak into the thepla makes it packed with nutrition and taste and adds a nutty flavor to the thepla. Unlike the traditional thepla, the Palak Ragi Oats Wheat Thepla, needs to be eaten fresh and does not travel well. However this thepla, makes a great and also a perfect . is rich in calcium, helps in weight loss, has a high fiber content, battles anemia, reduces blood cholesterol and also regulates blood sugar levels. Because of its low glycemic index, it helps reduce food cravings and slows down absorption of starch, thus helps in regulating the blood sugar for diabetic. Serve the with   and Jaggery for dinner or simple serve it hot for along with a bowl of and . If you like this Palak Ragi Oats Wheat Thepla Recipe, try our similar like4.884095299https://www.archanaskitchen.com/the-palak-ragi-oats-wheat-thepla-multigrain-flat-bread-with-spinach
Parsi Style Baingan Capsicum Ka Salan Recipe is a comfort food made by the people who got influenced by Parsi cuisine. The stir fried vegetable recipe uses locally available vegetable and it is tossed with the authentic dhansak masala which helps to give a delicate flavor to the dish. Brinjal and capsicum are shallow fried before so that the vegetable is nicely charred and still remains crisp. This is considered as one of the most famous vegetarian Parsi dish.  Serve the  along with   or with hot  for your everyday meals. If you are looking for more , here are some of our favorites : 4.878836834https://www.archanaskitchen.com/parsi-style-baingan-capsicum-ka-salan-recipe
Doodh Jhinge Curry Recipe-Ridge Gourd Cooked In MilkDoodh Jhinge Curry Recipe is the Ridge Gourds Cooked In Milk and tempered with mustard seeds, flavoured with ginger and spiked with spicy green chillies. Ridge gourd peel that is not used in this recipe can later be used to prepare  instead of discarding it. Serve Doodh Jhinge Curry Recipe with or along with for dinner or pack away for lunch box. Ridge gourd has many nutritional benefits as it is loaded with fibers, vitamins, and minerals. From Ayurvedic point of view, ridge gourd increases vata and kapha, but it cools down and pacifies the dosha pitta in the body. Since the ridge gourd is low in saturated fat and cholesterol, it is the ideal diet for those who are looking for weight loss. Ridge gourd is also said to have blood purifying properties. The juice prepared from ridge gourd is said be be a natural remedy for jaundice. The juice can be prepared by pounding the bitter ridge gourd and squeezing it through a cloth. You can also eat powder made from bitter ridge gourd seeds and dry crusts when curing jaundice. If you like this recipe, try more recipes like4.968028419https://www.archanaskitchen.com/doodh-jhinge-curry-recipe-ridge-gourd-cooked-in-milk
Sukhe Chole Recipe - Dry Masala ChickpeasThis is a simple high protein recipe without onion and garlic. It has some taste of ginger paste and some dry spices which we use in our everyday cooking. You can enjoy this Sukhe Chole with Puri or with Paratha. It is healthy and very easy to make. A High protein dish that gets ready in no time. Serve during your fasting day along with . You can also have it as a snack with your cup of . If you like this recipe, you can also try other for your everyday meals:4.916757941https://www.archanaskitchen.com/dry-chole-recipe-dry-masala-chickpeas
Ragi Pachchai Maa Puli Upma Recipe - Ragi Flour Upma RecipePachchai Maa Puli Upma is an heirloom recipe of Tamilnadu and generally prepared in tamilian homes. This upma is traditionally made of raw rice flour, sour curd, curd chili/mor milagai along with seasoning of mustard, chana dal, urad dal, asafoetida, green chillies, ginger and curry leaves. Traditionally rice flour is first mixed with the sour curd and after seasoning, cooked on a medium heat to get the grainy consistency. We have used Ragi flour here, but you can also use the combination of millet flour to make this upma. This is served as an evening tea time snack or sometimes as morning breakfast and makes a great Ragi is rich in calcium, helps in weight loss, has a high fiber content, battles anemia, reduces blood cholesterol and also regulates blood sugar levels. Because of its low glycemic index, it helps reduce food cravings and slows down absorption of starch, thus helps in regulating the blood sugar for diabetic. Serve the Pachchai Maa Puli Upma along with  for weekday breakfast or a evening snack. If you like this , you can also try other such as4.860862490https://www.archanaskitchen.com/pachcha-maa-puli-upma-recipe-ragi-flour-upma
Peerkangai Pal Kuzhambu Recipe-Ridge Gourd in Milk CurryPeerkangai Pal Kuzhambu is delicious preparation of the Ridge Gourd  or Turai simmered with mild spices in a milk gravy. Ridge Gourd is a water-based vegetable is claimed by Indians to be very good for people with stomach ailments and a good light vegetable to eat during pregnancy etc. The Peerkangai Pal Kuzhambu is very special dish to my family that was made very often when I was young and now I make it for my children who enjoy it as well. Serve the Pal Kuzhambu along with hot   or  and your tummy will surely have a satisfied and light feeling. Ridge gourd has many nutritional benefits as it is loaded with fibers, vitamins, and minerals. From Ayurveda point of view, ridge gourd increases vata and kapha, but it cools down and pacifies the dosha pitta in the body. Since the ridge gourd is low in saturated fat and cholesterol, it is the ideal diet for those who are looking for weight loss. Ridge gourd is also said to have blood purifying properties. The juice prepared from ridge gourd is said be be a natural remedy for jaundice. The juice can be prepared by pounding the bitter ridge gourd and squeezing it through a cloth. You can also eat powder made from bitter ridge gourd seeds and dry crusts when curing jaundice. A glass of ridge gourd juice in the morning can help to strengthen your immune system against any infection. We have provided a few more options to prepare with bottle gourd below:4.837078652https://www.archanaskitchen.com/peerkangai-pal-kozhyumbu
Tamil Nadu Style Broccoli Poriyal Recipe - Broccoli Stir Fry Recipe (Broccoli Stir Fry Recipe) is a quick side dish made by tossing exotic vegetable like broccoli in a simple Indian spice to create a quick and healthy dish. The broccoli is blanched first and then stir-fried so that the flavour and the crunch remain intact. Broccoli is a part of a cabbage family, It is one of the best vegetable to be incorporated in one's diet. This vegetable helps to fight against many diseases like obesity, heart problems and diabetics. Serve the  along with , and for your everyday meals. If you are looking for , here are some that you can serve along with your South Indian Lunch or Dinner:4.927792672https://www.archanaskitchen.com/tamil-nadu-style-broccoli-poriyal-recipe-broccoli-stir-fry-recipe
Moong Sprouts Salad with Grated Carrots & Coriander Recipe is a refreshing with just a squeeze of lemon juice, salt and green chillies. Its  juicy and crunchy and a healthy snack for children too. You can pack this salad for your office to have as a mid morning snack.  Did you know: are low in calories, have fiber and B vitamins, and deliver a boost of vitamins C and K.  Serve this  along with  ,  ,   and   for a completely healthy meal.  If you like making salads, you must try a few of the below recipes4.904456042https://www.archanaskitchen.com/moong-sprouts-salad-with-grated-carrots-and-coriander
Veg Makhanwala Recipe - North Indian Mixed Vegetables Gravy  is a popular North Indian mixed vegetable gravy that can be served for your everyday meals or even for your Party meals. This recipe has a balanced blend of spices and a creamy texture from cashew nuts and fresh cream that is added to the gravy.  You can add any vegetable of your choice to Veg Makhanwala. Adding different vegetables ensure you get more nutrition and fiber in your diet. The creamy rich gravy uses a generous amount of butter, which the title suggests. It adds great flavour and a lovely mouthfeel to the dish.  Serve    along with   ,  and    for a special party or a weekend dinner. You can end this delicious North Indian meal with  . If you like this recipe, you might also like other for you meals:4.894592936https://www.archanaskitchen.com/veg-makhanwala-recipe-north-indian-mixed-vegetables-gravy
Baby Corn and Green Peas Sabzi Recipe will be a quick stir fry with vegetables and some spices. Baby corn is diabetic friendly and helps to reduce cholesterol in the body. At any time if you feel that you have vegetable lying in your refrigerator and you must finish it and you have no choice what to prepare then you can refer this recipe and try to add in extra vegetables and create a dish that can eaten along with main courses. In a way it will add in more nutrients into your diet. Serve the along with , and  to enjoy a wholesome Meal. If you are looking for more here are some for your everyday meals:4.883977901https://www.archanaskitchen.com/baby-corn-and-green-peas-thoran-recipe
Andhra Style Bobbarlu Vada/ Alsanda Vada Recipe -Spicy Lobia Vada RecipeAndhra Style Bobbarlu Vada/ Alasanda Vada Recipe is a healthy vada made with black eyed beans, chopped onions, green chillies, curry leaves and spiced with Indian masala like red chilli powder and turmeric powder. The vada is popular in Andhra Pradesh and is eaten along with a ground Pachadi or Chutney. The vada contains a lot of protein and fiber as it is only made with a legume and is healthy too. Serve the Andhra Style Bobbarlu Vada along with and cup of to go along with it for your evening snack.  If you are looking for more Vada recipes here are some:4.893684211https://www.archanaskitchen.com/andhra-style-bobbarlu-vada-alsande-vada-recipe-spicy-lobia-vada-recipe
अंडे शोले कबाब रेसिपी - Egg Sholay Kebab Recipe एक प्रसिद्ध रेसिपी है जिसे दक्षिण भारत में बनाया जाता है. इसमें अंडे को उबाल के उसे बेसन के घोल में मिलाया जाता है. अंत में इसमें कढ़ी पत्ता को तल के डाला जाता है जो इसे क्रंच भी देता है. आप इसे अपनी पार्टीज के स्टार्टर के लिए भी परोस सकते है.  को हैदरबादी बिरयानी और बुरानी रायता के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.927461140https://www.archanaskitchen.com/egg-sholay-kebab-recipe-in-hindi
Chettinad Pazha Payasam Recipe - Fruit Payasam RecipeChettinad cuisine is not only famous for its spicy dishes but also for its unique desserts. One among those unique desserts is this delicious  recipe, which is filled with the goodness of fruits. Delicious to eat and easy to make, this payasam can be served on special occasions and festivals.  Serve  as a dessert after a delicious meal of  ,  and .  If you like this recipe, you can also try other such as  4.924721985https://www.archanaskitchen.com/chettinad-pazha-payasam-recipe-chettinad-style-fruit-payasam
मशरुम घी रोस्ट रेसिपी - Mushroom Ghee Roast Recipe एक स्वादिष्ट रेसिपी है जिसमे मशरुम को तीखे मसाले के साथ पकाया जाता है. इसमें घी का प्रयोग किया जाता है जो इसे और भी स्वादिष्ट बनाता है. यह डिश मेंगलोर के हर घर में बनाई जाती है.  को केरला परोटा और बीटरूट रायता के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है तो, आप यह भी बना सकते है,    4.973607038https://www.archanaskitchen.com/mushroom-ghee-roast-recipe-in-hindi
Cauliflower And Peas Bhurji Recipe is a super quick no onion no garlic recipe and usually served with ghee smeared or pack them with rolls for kids. Cauliflower And Peas Bhurji is a perfect winter recipe which is also easy and quick to make on busy weekdays. Serve  along with , and for your everyday meals. If you like this recipe, here are few more that you can make for your everyday meals:4.551681196https://www.archanaskitchen.com/cauliflower-and-peas-bhurji-recipe
पनीर बटर मसाला बिरयानी रेसिपी - Layered Paneer Butter Masala Biryani Recipe एक स्वादिष्ट बिरयानी है जिसमे घी चावल और पनीर बटर मसाला को मिला कर बिरयानी बनाई जाती है. आप इसे अपनी हाउस पार्टीज या वीकेंड के खाने के लिए बना सकते है. यह एक स्वादिष्ट रेसिपी है जो आपके घर में सबको जरूर पसंद आएगी। को और पापड़ के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद है, तो आप यह बिरयानी बना सकते है 4.934891486https://www.archanaskitchen.com/layered-paneer-butter-masala-biryani-recipe-in-hindi
Varagu Arisi Pongal Recipe -Kodo Millet Pongal'Varagu Arisi' or Kodo Millet is a nutritional grain with high amounts of fiber and antioxidants. It is fast becoming a substitute for wheat as it is also gluten free. The Varagu Arisi Pongal is wholesome with the right balance of lentils and grains and the healthy tempering of cumin seeds, ginger and peppercorns also adds to the taste and flavour to the dish. It is a meal by itself and is most ideal 'fasting food' during Navratras. Adding a teaspoon of ghee in the tempering gives the pongal it's authentic touch, but you can skip using ghee if you are vegan. Serve Varagu Arisi Pongal with  and for a simple and healthy meal. If you like this recipe, you can also try other Pongal Recipes such as4.871685606https://www.archanaskitchen.com/varagu-arisi-pongal-recipe-kodo-millet-pongal
Spinach Watermelon Salad Recipe With Walnuts is a fresh summer salad that can be had as a midday snack or as part of a meal.  Fresh leaves of spinach mixed together with juicy watermelon and grapes, dressed in flavours that are sweet and tangy.  The salad is topped with walnuts and feta cheese to complete this oh so healthy salad.  Spinach  helps improving blood glucose and controls diabetics, lowering the risk of cancer, lowering blood pressure, improving bone health, lowering the risk of developing asthma and more.  Spinach is an excellent source of vitamin K, vitamin A , manganese, folate, magnesium, iron, copper, vitamin B2, vitamin B6, vitamin E, calcium, potassium, and vitamin C. It is a very good source of dietary fiber, phosphorus, vitamin B1, zinc, protein, and choline. Serve this  along with  ,   and a dessert of   for a complete meal. 4.969088099https://www.archanaskitchen.com/spinach-watermelon-salad-recipe-with-walnuts
Fresh & Juicy Chickpea Salad with Fruits & VegetablesChickpea Salad along with fresh cubed oranges, pomegranate and mint tossed in olive oil, a squeeze of lemon juice and paprika is wholesome and can make a light nutritious dinner. An impeccable salad served chilled is great for a summer afternoon picnic or a dinner party. It is wholesome and rich in flavours and textures. Full of proteins and packed with nutrition this salad will surely be a hot with your family. Serve  with   or   for a light dinner. If you love making fresh salad, you might like some of them below4.877912395https://www.archanaskitchen.com/chickpea-orange-salad-with-pomegranate-and-mint
Kadhai Tofu Sabji Recipe is made by stir frying Tofu in a Kadhai/wok, with a few vegetables and spices. It is a quick, simple recipe made using easily available ingredients. You can make ahead a stock of the spice mix and use as required. The spices flavour the bland Tofu pieces and it is sure to win over even those who dislike Tofu. Kadhai Tofu Sabji makes for a great lunch box meal along with or Paratha. It can also be used as a stuffing to make Roti wraps too. Serve  with  ,   and   for a wholesome lunch. If you like this recipe, you can also try other Tofu recipes such as  4.892971246https://www.archanaskitchen.com/kadhai-tofu-sabji-recipe
वेज मक्खनवाला रेसिपी - Veg Makhanwala Recipe एक प्रसिद्ध उत्तर भारतीय रेसिपी है जिसे आप अपने रोज के खाने के लिए या किसी ख़ास अवसर पर भी बना सकते है. इसमें काजू और ताज़ा क्रीम का प्रयोग किया जाता है. इसमें काजू और क्रीम का प्रयोग किया जाता है जो इसे और भी स्वादिष्ट बनाता है.  को , , और के साथ किसी ख़ास अवसर के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.925729443https://www.archanaskitchen.com/veg-makhanwala-recipe-north-indian-mixed-vegetables-gravy-in-hindi
Khatti Meethi Mooli Ki Sabzi Recipe-Sweet and Tangy Radish Dry RecipeKhatti Meethi Mooli Ki Sabzi Recipe -Sweet and Tangy Radish Dry Recipe is must try radish curry made with sautéed onions tossed in jaggery and amchur. The radish tastes really delicious in this recipe and gives out a wonderful taste and flavor. You can serve it dry or make it little wet and gravy as well and serve. Radish are natural cooling agents and they aids in digestion, they as well help in eliminating toxins. Serve the Khatti Meethi Mooli Ki Sabzi Recipe along with  and steamed rice or   for a weeknight dinner or even a cozy weekend lunch. If you are looking for radish recipe here are some: 4.877110694https://www.archanaskitchen.com/khatta-meetha-mooli-subzi-recipe-sweet-and-tangy-radish-dry-recipe
Moong Bhajji Recipe-Moong FrittersMoong Bhajji is a delicious deep fried snack made using split moong dal and some spices. This sinful snack is a very popular street food all across Maharashtra. The recipe is very quick, simple and uses very few ingredients. The only advance preparation required is to soak the dal. You can also use Moong sprouts instead of dal. Serve Moong Bhajji with and for a tea time snack. If you like this recipe, you can also try other Fritter recipes such as  4.851994852https://www.archanaskitchen.com/moong-bhajji-recipe-moong-fritters
प्याज कुल्चा रेसिपी - Whole Wheat Onion Stuffed Kulcha Recipe, एक पंजाबी रेसिपी है जिसे अक्सर छोले के साथ परोसा जाता है. इसमें प्याज का मसाला भरा जाता है जिसमे स्वाद के लिए पुदीना का भी प्रयोग किया जाता है. यह दिल्ली और पंजाब में स्ट्रीट फ़ूड के लिए भी बहुत प्रसिद्ध है. अक्सर कुलचा को मैदे से बनाया जाता है लेकिन आज यहाँ हमने गेहूं के आटे का प्रयोग किया है। को , और के साथ सुबह नाश्ते के लिए परोसे।    4.787414966https://www.archanaskitchen.com/whole-wheat-onion-stuffed-kulcha-recipe-in-hindi
पालक पनीर स्टफ्ड ओट्स चीला रेसिपी - Oats Cheela Recipe Stuffed With Creamy Palak Paneer in Hindi एक प्रोटीन से भरपूर रेसिपी है जिसे आप अपने सुबह के नाश्ते के लिए परोस सकते है. इस चीला को ओट्स से बनाया जाता है और इसमें पालक पनीर का मसाला भरा जाता है. पालक और पनीर को मेयो से फ्लेवर किया जाता है. को और  के साथ सुबह के नास्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.980645161https://www.archanaskitchen.com/oats-cheela-recipe-stuffed-with-creamy-palak-paneer-in-hindi
आमरस रेसिपी - Aamras Recipeजिसे गुजराती में केरी नु रस भी कहा जाता है एक स्वादिष्ट डिश है जिसे अक्सर खाने के साथ परोसा जाता है. यह हर घर में गर्मियों के दिनों के बनाया जाता है. आप इसे अपने खाने के साथ परोस सकते है या अपने शाम के स्नैक के लिए भी पी सकते है.   को ,  और के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.974063401https://www.archanaskitchen.com/aamras-recipe-ripe-mango-ras-in-hindi
Mango Buckwheat Porridge RecipeBuckwheat is known as Kuttu in Hindi and is mostly used in many savoury preparations while holding fasts, because buckwheat is a seed and not a grain. Buckwheat porridge is an easy breakfast preparation which is healthy and creamy at the same time almost like eating dessert for breakfast. Make Mango Buckwheat Porridge while you are holding a fast or a breakfast powering you for the rest of the day. You can also accompany it with   or  .  If you like this recipe, you can also try other Porridge recipes such as4.935064935https://www.archanaskitchen.com/mango-buckwheat-porridge-recipe
वेजिटेबल क्लियर सूप रेसिपी - Vegetable Clear Soup Recipe एक सेहत मंद और स्वादिष्ट सूप रेसिपी है जिसमे बहुत साड़ी सब्ज़िओ का प्रयोग किया जाता है. इसमें प्याज और लहसुन के स्टॉक का प्रयोग किया जाता है जो इसके स्वाद को और भी बढ़ाता है. इसे अपने रात के खाने के लिए बनाए और हमे विश्वास है की आपके बच्चो के भी यह जरूर पसंद आएगा। को अपने रोज के खाने के पहले परोसे। इसके बाद आप खाने में , और परोस सकते है.  अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी बना सकते है,4.928979592https://www.archanaskitchen.com/vegetable-clear-soup-recipe-in-hindi
Mughlai Dum Arbi Recipe, one of the delicious recipe from Mughlai cuisine which is known for its rich and flavor packed dishes. Mughlai cuisine are filled with Non vegetarian dishes but there are few vegetarian ones that will never leave your taste buds. One such dish is the Mughlai Dum Arbi which uses colocasia roots or in other words called as Taro root to make thick and delicious gravy that is filled ground almonds along with spice. Arbi is a good option to replace potatoes, as it is rich in dietary fibers and Vitamins. It is also advisable to be included in the diabetic diet as it regulates the release of insulin and glucose in the body. Serve the along with , by the side to enjoy your special lunch on your weekday.  If you are looking for more , here are some that you can make for your everyday Lunch or Dinner:4.917485265https://www.archanaskitchen.com/mughlai-dum-arbi-recipe
Coal Smoking Method For Tandoori Recipes - Smoke Food Using CharcoalHere are a few recipes where we can use coal smoking method:4.879716165https://www.archanaskitchen.com/how-to-get-the-tandoori-effect
वेजीटेरियन हक्का नूडल्स रेसिपी - Vegetarian Hakka Noodles Recipe जिसे भारत में चाउमीन भी कहा जाता है, एक स्वादिष्ट रेसिपी है जिसे आप अपने रात के खाने के लिए बना सकते है. आप इसम अपनी पसंद की सब्ज़िओ को भी डाल सकते है और यह डिश बच्चो को भी बहुत पसंद आती है. को वेजीटेरियन मंचुरियन के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी बना सकते है 4.941915228https://www.archanaskitchen.com/vegetarian-hakka-noodles-chinese-chowmein-recipe-in-hindi
कच्चा आम ककड़ी गाजर सलाद रेसिपी - Raw Mango Carrot Cucumber Salad Recipe With Peanuts एक सरल रेसिपी है जो की नुट्रिशन से भरपूर है. इसमें काली मिर्च, जीरा और चाट मसाले का प्रयोग किया जाता है जो इसमें और भी स्वाद बढ़ाता है. यह बनाने में बहुत आसान है और कम समय में बन भी जाता है.   को , और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.736434109https://www.archanaskitchen.com/raw-mango-carrot-cucumber-salad-recipe-with-peanuts-in-hindi
Jharkhand Dal Peethi RecipeDal Peethi is an authentic complete meal from Jharkhand Bihar region. It is basically flowery shaped wheat dumpling simmered in a lentil based soup. Though its very simple to make but tastes awesome when served hot.  This is a healthy recipe and is diabetic friendly too as wheat is used and moong dal is used which is easily digestible.   Serve Dal Peethi along with , and for a weekday meal. If you like this recipe, you can also try other Bihari recipes such as4.866071429https://www.archanaskitchen.com/jharkhand-dal-peethi-recipe
लहसुन और काली मिर्च मशरुम रेसिपी - Garlic And Pepper Mushroom Stir Fry Recipe एक सरल और जल्द बनने वाली रेसिपी है जिसे आप 15 मिनट में बना सकते है. आप इसे साइड डिश की तरह परोस सकते है या फिर स्नैक के लिए भी परोस सकते है. यह उन दिनों के लिए पर्याप्त है जब आपको कुछ आसान और स्वादिष्ट खाना हो. को और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.915254237https://www.archanaskitchen.com/garlic-and-pepper-mushroom-stir-fry-recipe-in-hindi
Chow Chow Milagu Kootu Recipe-Chayote Squash Cooked in Peppery Lentil CurryChow Chow Milagu Kootu Recipe is a mildly spiced kootu recipe, usually had along with rasam and steamed rice in southern india. Kootu is a curry made using vegetables and lentils, cooked with minimal or no spiced. It also makes for a light and flavourful accompaniment for the phulkas. The freshly roasted and ground peppery cumin masala adds a great flavour to the kootu.  Serve the Chow Chow Milagu Kootu Recipe along with or with , and for the weeknight dinner. If you like this recipe, you can also try other Chow Chow recipes such as4.927309819https://www.archanaskitchen.com/chow-chow-milagu-kootu-recipe-chayote-squash-cooked-in-peppery-lentil-curry
सुरन फोड़ी रेसिपी - Suran Fodi Recipe, एक वेजीटेरियन रेसिपी है जिसे गोवा में बनाया जाता है. इसमें सुरन को सूजी से कोट करके पैन फ्राई किया जाता है. इसे आप प्रयोग करने से पहले नमक के पानी में भिगो सकते है. औरन को काट ते वक़्त अपने हाथ पर नारियल का तेल लगाए, ताकि वो आसानी से कट जाए.  को  और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.970443350https://www.archanaskitchen.com/suran-fodi-recipe-goan-semolina-crusted-yam-in-hindi
Andhra Style Palakaru Vepadu Recipe - Spinach Stir Fry Recipeis a simple tossed spinach leaves which is tossed with simple Indian Spices like red chilli powder and coriander powder. Vepadu in Andhra is nothing but anything that is stir fried. Spinach leaves are rich in Iron Content and is very essential to be a part of our diet. Serve the  along with ,   and  for your Lunch Meal.  if you are looking for more here are some that can be made for your Indian Lunch or Dinner:   4.885140905https://www.archanaskitchen.com/andhra-style-palakaru-vepadu-recipe-spinach-stir-fry-recipe
No Onion No Garlic Oriya Style Moong Dalma Recipe Moong Dalma is one of the dalma recipes which is the soul food of every Odissi household. Moong dalma is a simple delicious dal stew with or without vegetables and is a high protein recipe. Toor dalma is the authentic dalma that is popular in Orissa and replacement of Moong dal instead is its variation used here. Moong dalma is light and nutritious and easy to digest. Use of no onions and no garlic in this recipe makes it satvik. You can try including vegetables of your choice in this curry recipe. Serve Odiya Style Moong Dalma Recipe (No Onion No Garlic) with and hot for weeknight dinner. Here are more recipes from Oriya cuisine4.932885906https://www.archanaskitchen.com/oriya-style-moong-dalma-recipe-no-onion-no-garlic
Kala Desi Chana Recipe -Brown Chickpea CurryKala Desi Chana is a delicious, spicy and flavorful curry of Whole Bengal Gram without using onion or garlic. The chickpea with dark brown skin is smaller in size when compared to the white skinned chickpea. The two vary a lot in taste and texture. The Whole Bengal Gram tend to be drier and maintain their firmness even after they have been cooked very well. A recipe made from the Kala Chana tastes good both in its dry and gravy form. Serve Kala Desi Chana with aam ras for a festive meal.  Did you know: Brown Chickpeas has the good amount of iron, sodium, selenium and small amount of copper-zinc and manganese. They are a rich source of protein. They are also a very good source of folic acid and fiber and contain phytochemicals called saponins, which can act as antioxidants. Serve Kala Desi Chana Recipe with   and   for a wholesome lunch or dinner. If you like this recipe, you can also try other Dal recipes such as4.848433816https://www.archanaskitchen.com/kala-desi-chana
Lahsuni Dal Tadka -Moong Dal with PumpkinThe Lahsuni Dal Tadka is a quick, simple and wholesome dal flavored with garlic and spices. The addition of Pumpkin to the dal makes it filling and wholesome making it a perfect One Pot Dish for the busy weeknight dinners. Serve the Lahsuni Dal Tadka with Pumpkin along with rice, accompanied with   and  . : The Dals, like other legumes, are a source of non-animal protein, as well as a rich source of dietary fiber and other nutrients. And Pumpkin is an extremely nutrient dense food, that has a chock-full of vitamins and minerals but low on calories. If you like this recipe, you can also try other Dal or Kadhi recipes such as4.871029225https://www.archanaskitchen.com/lahsuni-dal-tadka-moong-dal-with-pumpkin
पीनट बटर लस्सी रेसिपी - Peanut Butter Lassi Recipe ताज़ा और प्रोटीन से भरपूर लस्सी है जिसे आप अपने सुबह या शाम के स्नैक के लिए बना सकते है. यह लस्सी आप गर्मियों के दिनों में बनाए, क्यूंकि यह आपको गर्मी से राहत देगी। इसमें दही का प्रयोग किया जाता है, जो डायजेशन में भी मदद करता है.  को सुबह के नाश्ते के लिए और ब्रेड टोस्ट के साथ परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है   4.882882883https://www.archanaskitchen.com/peanut-butter-lassi-peanut-butter-yogurt-smoothie-in-hindi
Chatpata Baby Potato RecipeEasy to make and delicious to eat   can be served as a starter or with paratha. You can pack it in your kids lunch box too. It is easy to make and gets prepared in very less time. You can also stuff this sabzi in a paratha and make a roll for your and your kids Lunch Box.  Serve along with , and  for a weekday meal. If you like this recipe, you can also try other which you can make for your everyday meals:4.889608637https://www.archanaskitchen.com/chatpata-baby-potato-recipe
Paneer Broccoli Soya Ghee Roast Pockets Recipe is a fusion recipe that is similar to paratha pockets. Ghee roast recipes is a famous and traditional Mangalorean recipe. Here I have followed the ghee roast cooking but have included a wonderful and nutritional twist of including healthy broccoli, soy chunks and paneer as a filling. Mangalorean Ghee roast recipes with chicken and prawns are quite common. Also is the plain paneer paratha. Thought of adding something healthy and which kids generally refuse to eat broccoli or soy chunks, to the ghee roast recipe and giving it a twist by stuffing it in a whole wheat paratha pocket. So, here I have added broccoli and soya chunks to paneer ghee roast. This experiment turned out a winner as my kids too, who simply refuse to eat the above two items, absolutely loved the ghee roast pockets! Serve Paneer Broccoli Soya Ghee Roast Pockets Recipe with   and tomato ketchup for an after school snack or it can make into kids snack box too. If you like this recipe, try more recipes like4.794782609https://www.archanaskitchen.com/paneer-broccoli-soya-ghee-roast-pockets-recipe
Gujarati Kobi Marcha No Sambharo Recipe - Cabbage & Bell Pepper Stir FryGujarati Kobi Marcha No Sambharo Recipe is a Cabbage & Bell Pepper Stir Fry recipe.  Gujarati cuisine is one of the very few cuisines in India known for its simple yet clean flavours. The dishes are not overpowered by the use of various spices. Kobi Marcha No Sambharo Recipe is one such dish, which can be prepared in no time for your kids lunch box. Sambharo means stir fry in Gujarati. The recipe is simple, healthy and light on the tummy. Full of fiber you can even pack this as a office snack and eat it anytime of the day Serve the Kobi Marcha No Sambharo rolled in the  or  for kids lunch boxes. Here are a few more stir fry recipes you can also try for packing lunch boxes4.866117405https://www.archanaskitchen.com/gujarati-kobi-marcha-no-sambharo-recipe-cabbage-bell-pepper-stir-fry
Desi Style Masala Pasta Recipe In Electric Pressure CookerIt's impossible to think of Italian food without a warm plate of pasta and some great wine. Well, the pasta becomes more interesting when you give an Indian twist to it. Everyone loves pasta, be it your kids or other members of your family. Therefore treat them with this spicy and delicious Indian style pasta this weekend. Desi Style Masala Pasta Recipe is a delicious Indian Pasta Recipe or a Kids Pasta Recipe that you can serve on its own for evening snacks or can pack it for Kids Lunch Box. If you are looking for or , this is the one that you can try at home. Serve with for a light weekday dinner. You can also try our some of the most favourite pasta recipes which you can serve for your weeknight dinner :  4.886154505https://www.archanaskitchen.com/desi-style-masala-pasta-recipe-indian-style-pasta
Raw Mango Thokku Recipe - Tamil Nadu Style Raw Manga ThokkuTamil Nadu Style Raw Mango Thokku comes from traditional Tamil Iyer kitchen which is quick and easy to make recipe and versatile to be included in the South Indian Thali. Raw mango needs to be grated to make it the traditional way; here I have peeled and used the cubed raw mangoes for this version of Raw Mango Thokku. Serve Tamil Nadu Style Raw Mango Thokku along with and  or  for a satisfying lunch.  If you like this recipe, look here for more accompaniment recipes4.885990338https://www.archanaskitchen.com/tamil-nadu-style-raw-mango-thokku-recipe
मक्की की पूरी रेसिपी - Makki Ki Puri Recipe एक स्वादिष्ट और सरल रेसिपी है जिसे आप किसी भी सब्ज़ी के साथ परोस सकते है. इसे ज्यादातर सर्दियों के दिनों में बनाया जाता है. आप इस अपने ब्रंच के लिए भी बना सकते है.  को और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.982022472https://www.archanaskitchen.com/makki-ki-puri-recipe-maize-flour-fried-indian-bread-in-hindi
Laal Maas Biryani RecipeLaal Maas Biryani Recipe is a flavourful mutton biryani, made by combining the traditional Rajasthani laal maas along with basmati rice.  Basmati rice flavoured with caramelised onions, some earthy ginger garlic and a few whole spices is combined with the fiery mutton cooked in a red masala - essentially from where the mutton dish gets its name 'laal' meaning red and 'maas' meaning meat.  Serve this biryani at dinner parties, carry it to your potluck parties or make it for a weekend meal to treat your family just because.  Serve Laal Maas Biryani Recipe along with some   and   for a complete meal. 4.934951456https://www.archanaskitchen.com/laal-maas-biryani-recipe
Upma Kozhukattai Recipe - Delicious Broken Rice Steamed DumplingsThe Upma Kozhukattai Recipe is a traditional tiffin dish made by most south indian families, is usually made for breakfast, evening tiffin or even served for dinner. It is made from broken rice and can be combined along with lentils like yellow moong dal to add to the protein. The addition of coconut and green chillies makes this dish extra delicious and nutty.  Traditionally this dish is made by pounding fresh rice and breaking it to look like broken wheat, but with recent times, we get the ready broken rice that makes it easy to prepare this dish. Serve the Upma Kozhukattai for a wholesome breakfast along with  . You can even pack the Upma Kozhukattai into a lunch box and it will taste absolutely fine.  Here are few more Kozhukattai recipes to try4.917581445https://www.archanaskitchen.com/upma-kozhakattai-kozhukattai
वेजिटेबल समोसा रेसिपी - Mixed Vegetable Samosa Recipe, एक प्रसिद्ध रेसिपी है जिसे हर घर में ख़ास अवसर पर बनाया जाता है. यह स्ट्रीट फ़ूड के अवसर पर भी मनाया जाता है. अक्सर इसमें आलू का मसाला डाला जाता है लेकिन यहाँ हम अलग अलग सब्ज़िओ का प्रयोग करेंगे। आप इसका चाट भी बना सकते है या फिर इसे धनिया पुदीना चटनी या इमली की चटनी के साथ परोसे।  को  और के साथ दिन के खाने के लिए परोसे। 4.922098569https://www.archanaskitchen.com/mixed-vegetable-samosa-recipe-in-hindi
Motichoor Ladoo Yogurt Cheesecake RecipeMotichoor Ladoo Yogurt Cheesecake Recipe is a fusion desert which has a crumbly biscuit base, a rose water and saffron infused yogurt cream cheese mousse, topped with yummy motichoor ladoo crumble and crunchy pistachios.  This dessert is assembled in shot glasses which makes a perfect portion to be served. Motichoor Ladoo Yogurt Cheesecake can be  kept ready and refrigerated for dinner parties, ready to be served. Serve Motichoor Ladoo Yogurt Cheesecake after a delicious of  ,   and  . It will make a perfect dessert for parties during festivals like Holi, Diwali, Raksha Bandhan etc.4.965714286https://www.archanaskitchen.com/motichoor-ladoo-yogurt-cheesecake-recipe
Matar Chi Usal Recipe - Green Peas In A Onion Tomato Gravy as said in language, means . Green Peas, one of my most favourite vegetables, were previously available only during the winters. I remember my mom making all the different varieties of green peas dishes during that period. Matar usal, Maatar patal bhaji, Matar pattice, etc. is a delicious gravy recipe which is easy to make and thus you can make it for your everyday lunch or dinner. are the immature seeds of dried peas often called field peas. Green peas are really powerhouses of nutrition that are a boon for our health. These peas are low in calories as compared to beans, another legume. Being high in nutrition, these sweet green peas have a large number of health benefits! Green peas being a very delicious and healthy vegetable, makes for great dishes too! Serve  along with  /Pav and   for a delectable weeknight dinner. If you like this recipe of  , here are a few more you can try4.943700217https://www.archanaskitchen.com/mataarchi-usal-healthy-green-peas-vegetable-in-onion-tomato-gravy
ठंडाई कुल्फी रेसिपी - Thandai Kulfi Recipe एक स्वादिष्ट रेसिपी है जो की केसर पिस्ता कुल्फी जैसे बनाई जाती है. आप यह ठंडाई कुल्फी होली के लिए भी बना सकते है. इसे अपने खाने के बाद मीठे के लिए भी परोस सकते है. यह गर्मियों के लिए एक पर्याप्त रेसिपी है.  को , और के बाद मीठे में परोसे।   4.963325183https://www.archanaskitchen.com/thandai-kulfi-recipe-holi-recipe-in-hindi
Sweet Corn And Capsicum Gravy Recipe Corn and Capsicum are one nice pair to make a pure vegetarian dish. The simplicity of yogurt cashew based gravy makes for a delicious combination. Kids will love the natural sweetness of the two vegetables and it makes for quite a colourful plate. It is healthy, nutritious and digestive friendly recipe for your whole family to feel light and good for the entire day. Serve along with hot  or   and   for a weeknight dinner.  If you like this recipe, you can also try some other such as4.813114754https://www.archanaskitchen.com/sweet-corn-and-capsicum-gravy-recipe
Methi Makhana Mutter Korma Recipe - Methi, Green Pea & Lotus Seeds CurryHere’s a delightful and rich recipe especially for the vegetarians - . This recipe is similar to North Indian Paneer Mutter Masala but a much healthier yet rich version of the same with . The glycemic index of lotus seeds is significantly lower than most carb rich ingredients.  You can also roast the lotus seeds and eat them as a snack and can also use them to add them in different gravies. It is a great way to use Makhanas in your regular diet as well as for a and are rich in protein, carbohydrates, fibre, magnesium, potassium, phosphorus, iron and zinc. They are also high in fiber and low in calories. In addition, its low sodium and high magnesium content makes it beneficial for those suffering from heart diseases, high blood pressure, diabetes and obesity/ weight loss. In addition, Methi leaves are known to be highly beneficial for people suffering from diabetic and this a great way to include methi in your diet. Serve  along with and for a If you like this recipe, you can also try other   for your vegetarian dinner during weekdays:4.931623932https://www.archanaskitchen.com/methi-makhana-mutter-korma-recipe
Hariyali Dum Aloo Recipe - Potatoes In Spinach Mint Curry is a creamy and delicious recipe that is cooked in a spinach and mint gravy. It is a fine Punjabi recipe is enjoyed all over India and abroad just because of its simplicity in making. This recipe is not oily and spicy but rich in taste and aroma. A classic dum aloo dunked in a spinach based gravy makes for a delicious and healthy meal.  Serve with  ,  and   to make it a complete meal. If you like this recipe, you can also try other which you can serve for Indian Parties.4.858220211https://www.archanaskitchen.com/hariyali-dum-aloo-recipe
Bengali Potol Bhaja Recipe-Bengali Style Parwal SabziPotol or Parwal is one of the not so popular vegetables among many.popular in Bengal parwal is available through out the year. This humble vegetable is extremely delicious, and the texture of this dish is amazing. This dry Parwal Sabzi Bengali style makes a delicious side dish for your everyday meals recipes.  Parwal/ Pointed Gourd is a blood purifier and it helps boosts your immunity according to Ayurveda. It is also loaded with fiber and hence is good for your digestive system. Serve Bengali Potol Bhaja along with and for weekday lunch or dinner.  If you like this recipe, you can also try other Bengali recipes such as4.875454245https://www.archanaskitchen.com/bengali-potol-bhaja-recipe-bengali-style-parwal-sabzi
Paneer Peshawari Recipe - Cottage Cheese In Rich Gravy is one of those recipes which we often see on restaurant menus. Paneer Peshawari is a delicious North Indian preparation of soft cubes of Cottage Cheese/Paneer cooked in a rich gravy of onion, tomatoes, cashew and cream, spiced with the spices available in our Indian masala dabba and finished with crushed Kasuri Methi. It is simple and quick to make, it makes for a perfect weeknight dinner. indicates the cultural influence of using spices and ingredients that are predominantly used in in Pakistan. The influence of this cuisine in high in the Punjab region with the use of decadent gravies made with cream and cashew nuts and use of regional oils and spices. Serve the  for a party along with  ,  and , and   for a complete party meal. You can cook this unique dish for dinner parties, kitty parties, potlucks or any other occasions.  If you like this recipe of Paneer Peshawari, here are a few more that you must try for your Indian Dinners.4.928866453https://www.archanaskitchen.com/paneer-peshawari-recipe-cottage-cheese-in-rich-gravy
बीटरूट चिकन कटलेट रेसिपी - Beetroot Chicken Cutlets Recipeएक स्वादिष्ट चिकन कटलेट रेसिपी है जो बहुत ही स्वादिष्ट और फ्लेवर से भरपूर है. इसमें बीटरूट और हकीकेँ के साथ साथ आलू और रोज के मसलो का भी प्रयोग किया जाता है. को और के साथ शाम के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद हो तो, आप यह भी बना सकते है 4.994047619https://www.archanaskitchen.com/beetroot-chicken-cutlets-recipe-in-hindi
Masala Methi Bhindi Sabzi RecipeBhindi and methi are one of the most common vegetable at home and If you  want to try different version of methi and bhindi then you can try Masala Methi Bhindi Sabzi Recipe. This is easy to make and perfect way to add some green vegetable in your lunch or dinner menu. This is also a nice idea to stuff in protein into kids lunch box. You can even roll up phulkas to make rolls. Serve Masala Methi Bhindi Sabzi Recipe with or  along with or a simple . If you like this recipe, you can also try4.905583756https://www.archanaskitchen.com/masala-methi-bhindi-subji-ladyfinger-fenugreek-subji
आलू मटर सब्ज़ी रेसिपी - Aloo Matar Sabzi Recipe एक पारम्परिक पंजाबी रेसिपी है जिसमे आलू और हरे मटर को टमाटर की ग्रेवी में पकाया जाता है. यह एक फ्लेवरफूल रेसिपी है जिसमे रोज के मसालो का प्रयोग किया जाता है. यह एक बहुत ही आसान रेसिपी है जिसे आप अपने रोज के खाने के लिए बना सकते है. को अजवाइन पूरी और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.961325967https://www.archanaskitchen.com/aloo-matar-sabzi-recipe-potatoes-peas-in-tomato-gravy-in-hindi
Bharwa Baingan Aur Pyaaz Ki Sabzi Recipe - Roz Ka Khana With Figaro Olive OilBharwa Baingan Aur Pyaaz Ki Sabzi is a perfect combination of spicy masala and brinjals that is made sweet and spicy along with onions and jaggery. The Bharwa Baingan is cooked in Figaro Pure Olive Oil, making it lighter and healthier and low in fats.   Pure olive oil is loaded with good cholesterol, which helps you take care of your heart. Many doctors & nutritionist also recommend pure olive oil for everyday cooking if one has any cholesterol or diabetes, or any other ailments to take care of their nutrition. Serve Bharwa Baingan Aur Pyaaz Ki Sabzi with  and for a perfect weekday meal. If you like this recipe, you can also try other similar recipes such as4.916577540https://www.archanaskitchen.com/bharwa-baingan-aur-pyaaz-ki-sabzi-recipe-roz-ka-khana-with-figaro-olive-oil
Maharashtrian Style Patichya Kandyachi Zunka Recipe -Spring Onions and Besan SabziMaharashtrian cuisine surprises us with many recipes that are prepared using the day to day kitchen ingredients, when we run out of fresh produce in the pantry. Maharashtrian Style Patichya Kandyachi Zunka Recipe -Spring Onions and Besan Sabzi is one of those, which is prepared using spring onions and chickpea flour (besan). Patichya Kanda means spring onions in Marathi. Patichya Kandyachi Zunka Recipe is a flavourful dish prepared using very less ingredients. Zunka is a traditional dry Maharashtrian recipe preparation made using chickpea flour. If you have spring onions and besan in hand, it can be made in a jiffy when you run out of vegetables. Serve the Maharashtrian Style Patichya Kandyachi Zunka Recipe , along with  for breakfast or with  and  for a simple yet delectable weeknight dinner. If you like Maharashtrian cuisine, here are more recipes from the same cuisine that you can also try4.922087875https://www.archanaskitchen.com/patichya-kandyachi-zunka-recipe-maharashtrian-style-spring-onions-and-besan-sabzi
Vegan Mango Lassi RecipeHere is a recipe. Veganism has become a statement, more than a special diet in recent days. Vegan refers to any products which are free of animal products – like meat, milk, eggs, leather etc. No one can deny their love for Mango- the King of fruits.Mango Lassi is a common Indian drink served during feasts. Mango lassi is found in most juice outlets during summers.  Serve  along with , or any other Stuffed Paratha of your choice. You can also serve your favourite pickle to eat with the stuffed paratha. Take a look at other , which you can make at home:4.921568627https://www.archanaskitchen.com/vegan-mango-lassi-recipe
Punjabi Style Tinda Sabzi Recipe is a flavourful sabzi, perfect for a quick weekday lunch. The humble tinda when flavoured with garam masala and other spices is sure to win over the most ardent Tinda skeptics. Quick and easy Tinda sabzi along with Chapati makes for a delicious lunch box meal. Serve along with , and for a weekday lunch. If you like this recipe, you can also try other such as4.885029800https://www.archanaskitchen.com/punjabi-style-tinda-sabji-recipe
Rajasthani Methi Mangodi Sabzi RecipeMangodi are a dried lentil dumplings widely used in the Rajasthani cuisine. Moong dal is soaked and then ground into paste with salt and chilli and then dried in the sun in small round shapes. You can easily find dried mangodi available in the market. Rajasthani Methi Mangodi Sabzi Recipe is a traditional Rajasthani recipe made using moong dal mangodi along with fresh fenugreek leaves. It is simple and a quick recipe to make in no time. The addition of curd balances out the bitterness of the fenugreek leaves.  Serve the Rajasthani Methi Mangodi Sabzi Recipe, along with and for the weeknight dinner. If you like this Rajasthani Methi Mangodi Sabzi Recipe, you can also try other Rajasthani recipes such as4.883443709https://www.archanaskitchen.com/rajasthani-methi-mangodi-sabzi-recipe
Moong Dal Karara RecipeMoong Dal Karara Recipe is a yummy curd based gravy similar to kadi pakoda. Here moong dal pakoras are fried in a paniyaram pan till they are crunchy and golden on the outside and then simmered in a curd based gravy. Addition of ginger and chillies in the pakoras give them a yummy flavour. Everyday spices are added to the gravy to make this dish delicious.  The traditional recipe calls for frying the pakoras, but in this recipe, we have made them healthier by pan frying them using a Kuzhi Paniyaram Pan. Frying pakoras in a Kuzhi Paniyaram Pan uses very little oil making them healthier. Serve Moong Dal karara with  ,   and   for a delicious meal.4.950421941https://www.archanaskitchen.com/moong-dal-karara-recipe
Layered Vegetable Tricolor Biryani RecipeThe Layered Tricolour Biryani recipe is a combination of colors of the made with natural vegetable ingredients. The top layer is made orange with the addition of carrots and whole spices, while the white layer is flavpured with caramelised onions and potatoes are added, to give the biryani that bite.  The bottom layer is a green one, made using spinach and mint leaves, a healthy combo of greens and rice, that add agreat dimension to this biryani, both in terms of flavours and colour.  Serve  If you like this recipe, you can also try other Rice recipes such as4.867776097https://www.archanaskitchen.com/all-natural-vegetariantricolor-biryani-indian-independence-day-special
Spicy Paneer Pulao With VegetablesThe , is a simple, nutritious and delicious rice recipe that is quick to make and is packed with spices. The addition of roasted vegetables, paneer, black pepper and spices, gives the additional punch and flavour to the Paneer Pulao. This makes a great weeknight dinner when you serve it along with a  and pickle or even pack it into a lunchbox for work or school. If you like this recipe, you can also try other s such as  4.878846903https://www.archanaskitchen.com/paneer-pulav
Vagharelo Bhaat Recipe - Gujarati Masala RiceVagharela Bhaat most often made from leftover rice and cooked in spicy buttermilk is one of the most delicious comfort foods to savor on a cold winter night. Rustic and calming aromas get released when the rice gets cooked in buttermilk that is flavored with asafoetida, red chillies and ginger. Each family from Gujarat has a special way of making the Vagharelo Bhaat Recipe and I attribute this recipe to the way my mother in law and her past generations have been making it.  Gujarati grandmothers typically serve this dish to children who are suffering from seasonal colds with the belief that the warmth of the dish will help release congestion and aid better eating.  Serve the Vagharelo Bhaat as a one dish meal as it is or along with ,   , Papad as a complete meal.  Here are a few more recipes of bhaat for you to try4.898087071https://www.archanaskitchen.com/vagharelo-bhaat-recipe-gujarati-masala-rice
पीना कोलाडा रेसिपी - Piña Colada Recipe एक ताज़ा और स्वादिष्ट ड्रिंक है जिसे आप अपने हाउस पार्टीज के लिए बना सकते है. आप इसे अपने सप्ताह अंत और ब्रंच पार्टीज के लिए भी बना सकते है. अगर आप कोकटेल बनाना चाहते है तो इसमें रम डाल सकते है.  के साथ आप  और के साथ हाउस पार्टीज के लिए परोस सकते है. 4.971279373https://www.archanaskitchen.com/pina-colada-recipe-pineapple-with-coconut-milk-mocktail-in-hindi
Paneer Bhurji Wraps Recipe Paneer Bhurji Wraps Recipe is a healthy and delicious protein enriched recipe which you can prepare in less than ten minutes. It is prepared using very simple ingredients making it a wonderful evening snack or even pack it for your kids lunch box. Serve Paneer Bhurji Wraps along with , or any other chutney of your choice in your kids lunch box or as a tea time snack. If you like this recipe, you can also try other Wrap recipes such as:  4.920372723https://www.archanaskitchen.com/paneer-burjee-wraps-recipe
Paneer Shashlik Sizzler RecipePaneer Shashlik sizzler is an excellent and delicious party dish. This is a crowd pleaser and can be made when you have your relatives at home. In this recipe, fresh paneer and other assorted veggies are marinated in a spicy sauce and later grilled in a tandoor or a pan. The grilled paneer shashlik is later served in a sizzler pan with a bed of tempered rice and some salad on sides of it. Serve Paneer Shashlik sizzler with   and  for your next party. Here are a few more sizzlers that you can also try4.873054691https://www.archanaskitchen.com/paneer-shashlik-sizzler-recipe
Paneer Bhutuwa Recipe -Nepalese Paneer CurryThis a vegetarian version of famous Nepalese dish "Lamb Bhutuwa" which is often sold at roadside eateries. You can substitute lamb with paneer and it tastes equally delicious. You can make this delicious curry for your everyday food and serve it with rice, paratha or phulka. As it includes paneer, it is high in protein and thus helps you to fulfill daily intake of your day. Serve Paneer Bhutuwa along with   and for your weekday meal. If you like this recipe, you can also try other Nepalese recipes such as4.894523327https://www.archanaskitchen.com/paneer-bhutuwa-recipe-nepalese-paneer-curry
Oreo Paneer Modak RecipeVinayaka Chaturthi is a much-celebrated festival in the southern and western parts of India. It’s a ten days celebration especially in the states of Maharashtra, Karnataka and Tamil Nadu. Beautifully painted and decorated idols of Lord Vinayaka is installed at homes and public place in pandals. During the puja times in the morning and evening Modak or Modakam, the beloved sweet of Lord Ganesha is offered to him and Oreo Paneer Modak Recipe is a delicious variety of Modak you can try. Modak is a sweet dumpling usually made with coconut and jaggery inside. In Marathi, it is called Modak, and in Tamil it is Modakam or sometimes it is called Kozhukattai. Now there are multiple versions of Modaks are available at shops and particularly during this season of Vinayaka Chaturthi thousands and thousands of Modak are prepared distributed to the devotees of this elephant headed deity. Here I have come up with my version of Modak with paneer and oreo biscuits. Apart from the ingredients, this recipe requires a Modak mold to shape the Modaks. Serve Oreo Paneer Modak Recipe as a prashad or during snack time along with   and  If you like this recipe, try more recipes like4.928311057https://www.archanaskitchen.com/oreo-paneer-modak-recipe
Sabsige Soppu Palya Recipe - Udupi Style Dill Leaves Stir Fryis a simple udupi style dill leaves stir fry with grated coconut. Make sure that you don't overcook the greens, else they leave a very strong after-taste on the taste buds. Dill leaves are used very much in the state of Karnataka. They are added in the numerous recipes - akki roti, paddu, masala vadas. The leaves render a very unique flavour to the dish. Do you know it is highly beneficial to reduce the fatty acids, cholesterol and even epilepsy, when consumed regularly.  Serve the  along with and  for a simple weeknight dinner. You can also serve with this meal. If you like this recipe, try more that you can make for your everyday Lunch or Dinner:4.894185549https://www.archanaskitchen.com/sabsige-soppu-palya-udupi-style-dill-leaves-stir-fry-with-coconut
Mushroom Tikka Masala Dry Recipe a perfectly roasted chunks of marinated mushrooms, bell pepper and onions in a fragrant and spicy yogurt based gravy. Skillful to make and a crowd pleaser for sure. The gravy has a twist in the usual tikka masala gravy that we make. Instead of tomatoes we have made the gravy with just yogurt and besan to give a more rich texture to the dish. The dish has the same set of spice powders used to create the quintessential flavors of tikka masala that we all love to eat. Serve the along with with or Recipe and Recipe (Spicy Stuffed Brinjals With Onions). If you are looking for more here are some : 4.944269190https://www.archanaskitchen.com/mushroom-tikka-masala-dry-recipe
Bhindi & Capsicum Sabzi Recipe is a simple stir fry of ladies finger and capsicum in freshly grated coconut and Indian spices. We have kept it satvik by not adding onion and garlic in the recipe. It also refers to ayurvedic cooking where they give importance to food that are wholesome and pure. Ladies finger and capsicum is a rare combination but in this recipe it blends really well when it is stir fried and tossed in with some Indian masala. Serve the along with , and Raita of your choice to make it a complete meal.  If you are looking for more here are some : 4.893306826https://www.archanaskitchen.com/bhindi-capsicum-subzi-recipe
Beetroot Rice Recipe - Beetroot PulaoThe is a super simple, quick to cook and delicious recipe that can go into your lunch box or the kids. Beetroot is one for those few vegetables which give the rice a nutty flavour and subtle sweetness. I love to spice up the beetroot rice with some sambar powder, cardamom powder, some coarsely pounded peanuts, finely chopped coriander leaves and thus making a comforting and delectable one dish meal. The beetroot rice is also a great meal for children as young as 12 months. While cooking for children very young, cook the rice to a softer texture, so that it will be easier for them to digest. Serve along with , or any other raita of your choice and a roasted for a weekday lunch or dinner. If you like this recipe, you can also try other that you can pack in your Lunch Box:4.826937935https://www.archanaskitchen.com/beetroot-rice
Mughlai Style Aloo Matar Gobi Gravy Recipeis a rich onion based gravy that will keep you wanting to eat more than just one serving. This curry is prepared with day to day vegetables such as Potato/Aloo, Matar/Peas and Gobi/Cauliflower but the gravy it is cooked in gives it that extra flavour to these humble vegetables. This is rich as it has a brilliant finish in the addition of a decadent curd and . The  gives out a strong aroma while being cooked making your family members come into the kitchen to have a taste while it is being cooked. Serve this along with   and   for a simple If you like this recipe, here are a few more that you can prepare for your Indian Lunch or Dinner: 4.957142857https://www.archanaskitchen.com/mughlai-style-aloo-matar-gobi-curry-gravy-recipe
Paneer In Coconut Gravy RecipePaneer is widely used in North Indian recipes but we decided to give it a South Indian twist with the addition of coconut. In this recipe of  , paneer is marinated in a coconut and onion masala and then cooked in classic tomato onion gravy, then finally garnished with crushed kasuri methi Try this drool worthy recipe a try and make your weeknight dinner a special one! Serve this  along with hot   or even   along with a   to make it a complete North Indian Style Dinner.  If you like this recipe of  , you should try out a few more such as:4.911446249https://www.archanaskitchen.com/paneer-in-coconut-gravy-recipe
Bengali Mooli Aloo Ki Sabzi Recipe There are many ways one can make radish sabzi or curry. Today's recipe is Bengali style Radish and potato curry with a mustard base. The pungent mustard blends so well giving a unique taste to the curry. Kasundi mustard sauce is a classic Bengali mustard relish made by fermented mustard seeds. IIt is usually paired with snacks, appetizers and finger foods. Kasundi is widely available in the supermarkets, and can be added to a savoury dish to add flavour to the dish. Serve Bengali Mooli Aloo Ki Sabzi along with   and   for a weekday lunch. If you like this recipe, you can also try other Bengali recipes such as4.920264093https://www.archanaskitchen.com/bengali-mooli-aloo-ki-sabzi-in-mustard-gravy-recipe
Broccoli, Carrot And Capsicum Sabzi RecipeBroccoli, Carrot and Capsicum Sabzi Recipe is a great combination different texture of vegetables in one dish. This dish won’t take much of your time and easy to carry it for your lunch box along with Phulka, Dal or even just some tossed Rice and Raita.   Adding vegetables that have great benefits in them is a must for your everyday diet as it will keep you healthy and fit. Serve the along with ,   and for your everyday meal. If you are looking for more , here are some that you can make for your everyday meals:4.907537961https://www.archanaskitchen.com/broccoli-carrot-and-capsicum-subzi-recipe
Fennel Turmeric Walnut Soup With Apple And Raw Mango RecipeHere is one more healthy, nutritious flavourful soup and this time with the goodness of turmeric and walnuts. Turmeric adds to the flavour and appearance of the soup, and the honey drizzled on it before serving, pleasantly sets off both the fennel and the turmeric. The apple and walnuts give a body to the soup, while the raw green mango adds just a hint of tartness. This Fennel Turmeric Walnut soup is adapted from the Leek-Fennel-Apple + Walnut Soup with Turmeric from The First Mess. I saw it first on Pinterest and the colour of the soup as well as the combination of ingredients was intriguing, so when I got this delivery of fresh green fennel, I thought I should try it for myself. Serve Fennel Turmeric Walnut Soup With Apple And Raw Mango along with or  and   for a perfect, light and healthy weekend dinner. If you like this recipe, you can also try other Soup recipes such as  4.702495202https://www.archanaskitchen.com/fennel-turmeric-walnut-soup-with-apple-and-raw-mango-recipe
दूध वाली गुजराती कढ़ी रेसिपी - Gujarati Kadhi With Milk And Mint Recipeकढ़ी उन रेसिपीज में से एक है जो की गुजरात के हर घर में बनाई जाती है. बनाने में सरल और गर्मियों के दिनों के लिए पर्याप्त इसे खिचड़ी या पुलाव के साथ परोसा जाता है. इसे कही त्योहारों पर भी बनाया जाता है. ज्यादातर कढ़ी में दही का प्रयोग किया जाता है, लेकिन यहाँ हम दूध का प्रयोग कर रहे है.  को , और पापड़ के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है,4.933333333https://www.archanaskitchen.com/gujarati-kadhi-with-milk-and-mint-recipe-in-hindi
कच्चे आम वाली दाल फ्राई रेसिपी - Raw Mango Dal Fry Recipe, स्वादिष्ट और खट्टी रेसिपी है जिसमे हमने साधारण दाल फ्राई को एक ट्विस्ट दिया है. इसमें कच्चे आम को कस कर डाला जाता है जिससे इसका स्वाद और बढ़ता है. इसमें अरहर दाल का प्रयोग किया गया है.  को , और के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है तो आप यह भी बना सकते है,  4.982758621https://www.archanaskitchen.com/raw-mango-dal-fry-recipe-in-hindi
Paneer Shashlik RecipePaneer Shashlik Recipe is a great one-dish party food option when entertaining a crowd. Grilled paneer, served with loads of vegetables, a tangy spicy sauce, it can be enjoyed as a snack or as a main course dish too. Paneer Shashlik has two methods of preparation. It can either be broiled in the oven or simply grilled in a grill pan on stove top, or an electric grill. Paneer and vegetables when mixed with curd, cream and spices, allows the marinade to seep in and provide an amazing depth of flavour Serve this dish along with a  and  and   for a wholesome dinner either for your family or a party.  Try some of the other delicious one-dish party food options like4.886275827https://www.archanaskitchen.com/paneer-shashlik-recipe
Kadai Baby Corn Paneer Recipe is quick, delicious and healthy stir fry with less ingredient that are usually available in your kitchen. This just needs Baby Corn and Paneer and it will result in a tasty and crunchy stir fry. Baby Corn and paneer is a great combination which can be made as stir fry or can be even made into curry. Serve the along with ,  ,  and  to make a complete meal.  If you like this recipe, you can also try other for your everyday Lunch or Dinner:4.850854330https://www.archanaskitchen.com/kadai-paneer-baby-corn-stir-fry-recipe
Cherupayar Thoran Recipe - Kerala Style Green Gram Sabzi is one of the comforting side dish from Kerala made using green gram. Typically, rice porridge (Ganji), Cherupayar thoran, pickle and ghee make one lip smacking meal. Its healthy, tasty and very easy to make. You can even eat it as a snack also during your tea time break.  Serve along with , , and for a weekday meal. If you like this recipe, you can also try other which you can serve as a South Indian meal:4.939698925https://www.archanaskitchen.com/cherupayar-thoran-recipe-green-gram-dry-sabzi-kerala-style
Moong Bean Sprouts Upkari Recipe - Moong Beans Stir FryA simple and highly nutritious quick dry curry made with Moong Bean sprouts cooked in simple but exotic Indian spices. This recipe is best to serve during your weekday lunch or dinner and you can even pack it for your lunch box or your kids lunch box. Serve along with and for a weekday meal with family. If you like this recipe, you can also try other such as4.890756303https://www.archanaskitchen.com/moong-bean-sprouts-upkari-recipe-moong-beans-stir-fry
Gujarati Batata Pulao Recipe - Sweet And Spicy Pulao With Lentils And PotatoesIn a traditional Gujarati meal, any form of lentil preparation is almost compulsory, it could be in the form of a lentil, legume or even combined with rice, hence making their meals wholesome. Adding lentils to rice dishes not only makes them protein rich, but also adds flavour and texture to the rice and vegetables. Here in this recipe of the rice is simmered with lentils, potatoes, spices and finally garnished with peas, caramelized onions and chopped mint that leaves a beautiful texture and delicious taste.  Serve the as it is or along with a for a quick and easy weeknight dinner. You can also serve it with   and a roasted .  If you like Pulao & Rice recipes you must try some of your favorites like  4.845360825https://www.archanaskitchen.com/gujarati-batata-pulao-recipe-sweet-and-spicy-pulav-made-with-lentils-and-potatoes
Mangalorean Style Vaingana Mashinga Sange Sukhe/Sukka Recipe - Brinjal & Cashew Nut Stir Fry is a delicious stir fry made from small brinjal and cashew nuts with Konkan flavors. The preparation of tempering the mustard seeds, curry leaves, onion and garlic are called as “Sukka” in most of the common language from the southern region like Konkani, Karnataka and Mangalore. Serve the  along with ,  and for your weekend Lunch.   If you like this recipe, here are more that you can make for your everyday meals:4.917670683https://www.archanaskitchen.com/mangalorean-style-vaingana-mashinga-sange-sukhe-sukka-recipe-dry-brinjal-and-cashewnut-stir-fry-recipe
Broccoli Pakora Masala Recipe - Broccoli In Spicy Yogurt Gravy which is a quick, yummy and healthy side dish that can be prepared in no time for a busy weekday lunch or dinner. The pakoras here are baked and made with a mix of broccoli, onion, besan and a little spice. The yogurt gravy is light and refreshing and goes wonderfully with the pakoras. You can make this curry for your house parties and we are sure your family will love it. Serve  along with , and for a weekday meal.  If you like this recipe, you can also try other for your such as4.861111111https://www.archanaskitchen.com/broccoli-pakora-masala-recipe-broccoli-in-spiced-yogurt-gravy
Udupi Style Bendekayi Palya Recipe - Ladies Finger With CoconutPalya is a simple stir-fry recipe which is popular in the northern part of Karnataka. Palya can be prepared with any kind of vegetable; the vegetable is stir fried with coconut and red chili paste, one such recipe is (Ladies Finger Dry With Coconut). Usually, byadagi chilies are used for preparing palya. If the chilies are not available, feel free to use the available ones. Prepare this simple  and serve it with hot piping  and for lunch. If you like this recipe, try more for your everyday meals:4.889201638https://www.archanaskitchen.com/udupi-style-bende-kayi-palya-recipe-ladies-finger-dry-with-coconut
Pakistani Style Tinde Ki Tarkari Recipe - Apple Gourds Cooked With Tomatoes is an Apple Gourd's curry recipe cooked with tomatoes. Since the apple gourds have abundant moisture in them, this is a summer perfect vegetable to include often in summer time dinners.  The red chillies and chilli flakes used in the recipe balances the sweetness of the apple gourds in the curry. This recipe uses basic spices like red & green chillies, chilli flakes, garlic, and cumin seeds. Serve (Apple Gourds Cooked With Tomatoes) along with   and   for a weeknight dinner. Apple gourd known as Tinda or Tindsi in Hindi is a vegetable with high Vitamin C, riboflavin, niacin, calcium, and copper among the other nutrients. Eating apple gourd is effective in mitigating acidity, diarrhea, indigestion, kidney stones and high blood pressure. It is known to reduce the risk of skin diseases, prostate & lung cancer and delay the greying of hair.  If you like this recipe, here are more for you that you can make for your Lunch/Dinner:4.836405530https://www.archanaskitchen.com/pakistani-style-tinde-ki-tarkari-recipe-apple-gourds-cooked-with-tomatoes
Vegan Malai Gobhi RecipeGobhi or cauliflower are everyone's favourites. , is an easy to make curry which gets done in no time. It is creamy and mildly spiced making it a great accompaniment with parathas or pulao's. The cashew paste renders a rich and delectable flavour to the curry.  Serve the , along with and for the weekday lunch or dinner. If you like this recipe, you can also try other which you can make for your everyday meals:4.854581673https://www.archanaskitchen.com/vegan-malai-gobhi-recipe
Andhra Vankaya Fry Recipe With Peanuts - Brinjal Peanut Sabzi is a quick and tasty dish made from small brinjal which has the nutty crunch from the peanuts and spice flavours from authentic sambar masala made in the household of Andhra. Easy to make, you can even pack it in your Lunch Box. This is a wonderful recipe which can be packed for a lunch box meal or can savored along with your everyday lunch meals. Serve the along with  ,  ,   and   for a comforting lunch or dinner. If you are looking for more  , here are some for your Indian Lunch or Dinner: 4.892648135https://www.archanaskitchen.com/andhra-style-vankaya-verusenga-stir-fry-recipe-brinjal-and-peanut-stir-fry-recipe
Mango & Mixed Fruit Popsicle RecipeThe Mango & Mixed Fruit Popsicle Recipe is a delightful, fresh and colorful mango flavored ice candy with your favorite fresh fruits in every bite. Mango pulp can be thinned to juice with or without sugar to be used in this recipe, or store bought mango juice also can be used in this recipe. If you use freshly made mango juice at home during the mango season, you can be sure of no preservatives and you know exactly what goes into it.  If your fruit juice is not sweet, add some sugar. If preferred, add some lemon juice too. I have used green grapes, black grapes and strawberries for this Popsicle. You can use the fruits that you want. Serve The Mango & Mixed Fruit Popsicles Recipe as an after school snack or as a dessert after dinner meal of   and  If you like to make more Popsicle recipes, here are few more of them-4.935835351https://www.archanaskitchen.com/mango-flavored-mixed-fruit-popsicles-recipe
Methi Malai Matar Recipe - Fenugreek Peas Curry With Cream Recipe is a North Indian dish which is usually served in restaurants and road side dhabas. It is a perfect dish to cook during your house parties for main course and can be served with rotis, parathas, rice or pulav. The rich texture and taste of this gravy will make you prepare this dish at your home again and again. Serve along with , and for your weekday lunch or dinner. If you like this recipe, you can also try other for your Indian Lunch or Dinner:4.907590759https://www.archanaskitchen.com/methi-malai-matar-recipe-fenugreek-peas-curry-with-cream
Thai Jasmine Sticky Rice RecipeThe Thai Jasmine Sticky Rice Recipe recipe is an absolutely fragrant rice, that you must make whenever you cook a Thai Curry or a recipe.  If you are in India, you can buy the or any other Gourmet Store in your city4.875225436https://www.archanaskitchen.com/thai-jasmine-sticky-rice-recipe
Mooli And Wadi Ki Sabzi RecipeMooli Wadi Ki Sabzi is an authentic Punjabi recipe that is common in most households. The pungent radish blends so well giving a unique taste to the curry. Wadis are basically Punjabi dried lentil dumplings. These wadis are healthy and full of protien and can be easily be made at home.  Serve Mooli And Wadi Ki Sabzi along with ,   and  for weekday lunch or dinner. If you like this recipe, you can also try other Wadi sabzi such as4.836879433https://www.archanaskitchen.com/mooli-and-wadi-ki-sabzi-recipe
महाराष्ट्रियन कढ़ी रेसिपी - Maharashtrian Kadhi Recipeएक क्रीमी दही की करी है जिसमे दही को बेसन के साथ पकाया जाता है. यह कढ़ी गर्मियों के दिनों में लिए पर्याप्त है क्यूंकि यह गर्मी से राहत देती है. अलग अलग राज्य में कढ़ी बनाई जाती है, लेकिन महाराष्ट्रियन कढ़ी हलकी सी मीठी होती है. को चावल, और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.911405836https://www.archanaskitchen.com/maharashtrian-kadhi-recipe-in-hindi
Pepe Ghonto Recipe -Bengali Style Raw Papaya SabziPepe Ghonto Recipe is the Bengali Style Raw Papaya Sabzi made with grated green and raw papaya and cubed potato. With added roasted peanuts, raisins and a dash of spices. This is an easy sabzi that can be included in a weeknight dinner or for lunch boxes. Serve Pepe Ghonto Recipe along with  ,   and   for a weekday lunch or dinner. If you like this recipe, try more recipes like4.875330563https://www.archanaskitchen.com/pepe-ghonto-raw-papaya-dry-curry-bengali-style
Paneer In Lemon Honey Sauce RecipePaneer in Lemon Honey sauce is a kid friendly appetizer and can be prepared easily in few minutes with daily ingredients like honey and lemon which are always available in every kitchen. To prepare this delicious dish, Paneer is sweetened with honey and enriched with the flavour of lemon juice and lemon zest. Serve Paneer In Lemon Honey Sauce as a appetizer during your house parties or weekend dinners along with other appetisers such as and . If you like this recipe, you can also try other Paneer appetizer recipes such as  4.811977716https://www.archanaskitchen.com/paneer-in-lemon-honey-sauce-recipe
Spicy Soya Keema Masala Recipe is a South Asian meat dish that literally means minced meat in Turkish. Keema can be made with any meat but usually Keema is associated with mutton mince. Vegetarians Keemas usually involve peas or cauliflower. Most Keemas are minced meats that are mixed with aromatic spices that are either eaten by itself or added to rice or stuffed in breads. has basically minced soya granules cooked like Keema. Key to cooking this recipe is right timing for adding each ingredient and give it ample time to cook otherwise the raw taste of soya is going to spoil the whole dish. It is very important to cover and cook the dish during the last few minutes. And when it comes to spices, you can always increase or decrease the amount as per your liking. You can also try adding some green peas just like the regular keema recipe. Serve  along with and for a weekday meal. If you like this recipe, you can also try other for your Indian Lunch or Dinner:4.883933676https://www.archanaskitchen.com/soya-keema-masala-recipe
One Pot Chickpea And Brinjal Curry Recipe is a flavorful dish that has just everything in one curry. The curry consist of chickpeas, brinjals, lightly ripened raw mango that are stewed in rich coconut milk along with whole spice like star anise, cinnamon and cardamom. The lemon grass that adds extra flavor to the curry when stewed along with the vegetables gives a Thai touch to the dish. Serve the along with simple or a to enjoy your lunch. You can serve along with this meal. If you are looking for more , here are some for your Indian Lunch or Dinner:4.898058252https://www.archanaskitchen.com/one-pot-chickpea-and-brinjal-curry-recipe
Paneer Bhurji Gravy Recipe is one of those recipes which can be cooked during house parties or you have sudden guest at your home for lunch or dinner. The use of spices brings a flavour in the gravy and it tastes great along with Tandoori Roti or Phulkas. Paneer Bhurji Gravy is  tomato onion based gravy recipe in which everyday Indian spices are used. Paneer is high protein and gives you calcium.  Serve along with and for a delicious lunch or dinner on a weekday. If you like this recipe, you can also try other which you can make for your Party Dinners:  4.767497603https://www.archanaskitchen.com/paneer-bhurji-gravy-recipe
Methi Mushroom Masala Recipe This recipe is mouthwatering for all the mushroom lovers. Here, methi leaves are added to bring out a unique flavor which we always search to make a common dish taste extraordinary. Serve freshly made methi mushroom masala, as it is easy to prepare with parathas for weekday lunch or for dinner. Try this recipe and we are sure your family will love it! You can also make this recipe for lunch or dinner when you are expecting guests at home. Serve along with and for weekly dinner. If you like this recipe, you can also try other such as  4.888581952https://www.archanaskitchen.com/methi-mushroom-masala-recipe
Suran Jo Kheemo Recipe-Sindhi Style Grated Yam Sabzi is an authentic Sindhi dish where in yam is grated and sauteed with other spices to get almost mashed(kheema) type sabzi. Though it sounds simple it is tasty. With just few simple spices, this suran jo kheemo tastes awesome with phulka. Yam is a good source of energy. It is mainly composed of complex carbohydrates and soluble fiber. It is an excellent source of B complex vitamins like Vitamin B6, Vitamin B1, riboflavin, folic acid, pantothenic acid and niacin. It also contains a good amount of antioxidants and Vitamin C.   Serve Suran Jo Kheemo along with , and for a weekday meal. If you like this recipe, you can also try other Yam recipes such as4.904963041https://www.archanaskitchen.com/suran-jo-kheemo-recipe-sindhi-style-grated-yam-sabzi
Punjabi Mixed Vegetable Kadai Recipe is a popular restaurant style side dish that goes well with Phulka, Paratha, Naan or any Indian Bread. It is usually served in kadai. One can make it dry, semi dry or gravy version. This gravy is made with lightly roasted spices which give an extra flavour to this recipe. It is easy to make and can be made for your everyday meals. You can also pack this for your lunch. Serve  along with ,  and for your everyday meal. If you like this recipe, you can also try other that you can make for your everyday meals:4.916787440https://www.archanaskitchen.com/punjabi-mixed-vegetable-kadai-recipe
Paneer And Badam Milk RecipePaneer And Badam Milk is a soothing, refreshing and healthy drink which is made with almonds and paneer. Badam Milk is a popular milk recipe and to add a twist in it, we added Paneer into it. Saffron and cardamon adds a great flavour to the milk and makes this drink delicious. It is very easy to make fresh almond milk at home. It is also easily available in most super market. lmond milk has vitamins A and D, and it is rich in several healthy nutrition. Its nutty and creamy flavour makes it a popular vegan milk choice. Serve Paneer And Badam Milk during the Holi festival to your guests with some snacks like  and . If you like this recipe, you can also try Other milk recipes such as  4.847826087https://www.archanaskitchen.com/paneer-and-badam-milk-recipe
Bhindi And Paneer Masala Recipe is a simple side dish which is made with sautéed bhindi and soft paneer in a tomato based gravy without any addition of cashew nuts, poppy seeds or cream. The flavors are simple and the whole spices are ground along with tomato so that it is more flavourful. Okra is a low-calorie vegetable and contains no saturated fat or cholesterol. They are rich sources of dietary fiber, minerals, and vitamins; often recommended by nutritionists in cholesterol controlling and weight reduction programs. Serve the along with , and  to make your dinner meals simple and healthy.  If you are looking for more , here are some that you can make in your kitchen:4.917446809https://www.archanaskitchen.com/bhindi-and-paneer-masala-gravy-recipe
Kashmiri Paneer Gravy Recipe is a popular Paneer preparation made with pieces of fried paneer (cottage cheese) simmered in a tomato sauce flavoured with spices and fennel seeds powder. It makes a quick and easy weeknight dinner. It's a simple gravy to prepare at home with minimal ingredients.  This recipe has influences of the Kashmiri Pandit style of cooking which does not include any onions or garlic in their recipes.  Serve   along with  ,   or   or  and  for a delicious weekend meal. If you like this recipe, here are a few more that you can make for your everyday meals:4.622754491https://www.archanaskitchen.com/kashmiri-paneer-gravy-recipe
Dahi Wale Paneer Recipe - Paneer In A Curd Gravy is a delectable gravy where Paneer is cooked along with a rich curd gravy. It is easy to make and is a perfect recipe when you are craving for a restaurant style Paneer curry.  Full of flavour and taste, you can also make this Paneer gravy when you have guests coming home for lunch or dinner along with your meal. Serve    along with , , , and for a weekend meal. If you like this recipe, you can also try other that you can try for your everyday meals4.937091092https://www.archanaskitchen.com/dahi-wale-paneer-recipe-paneer-in-a-curd-gravy
Gujarati Khatta Mag - Green Moong in Buttermilk CurryKhatta Mung / Moong Recipe is a delicious preparation of green moong beans what is cooked and simmered in a spicy yogurt curry. This Khatta Moong recipe is my mother-in-law’s signature dish that the first time she made it I fell in love with it. Green Moong when combined in butter milk along with the simple and delicate flavours of asafoetida and ginger makes this dish a perfect comfort food. I have this deep belief that by applying less complicated cooking techniques and using simple and few ingredients one can bring out the true flavors of a dish. The is a diet that I have been following ever since I was a child. In efforts to revive and share recipe for this diet for more healthier lifestyle, I will be mentioning whether a particular recipe is or not in each of my recipes. I hope you enjoy cooking food. Serve the Gujarati Khatta Moong along with  ,   for a simple weekday lunch. Here are more similar recipes to try4.925199425https://www.archanaskitchen.com/khatta-mag-moong-green-mung-beans-in-buttermilk-curry
Oats, Peas & Tofu Stuffed Paratha RecipeOats, Peas & Tofu Stuffed Paratha Recipe is an innovative version adding a twist to your stuffed paratha. It is very important to incorporate as much as good nutrition into your paratha as it becomes easy to relish it as well as it goes into your everyday diet. Tofu and Peas has good amount of protein content whereas oats are good for dietary fibers. The stuffing is well sautéed with spices and then stuffed into a whole wheat dough to make a delicious paratha. Serve the Oats, Peas & Tofu Stuffed Paratha Recipe along with  and   by the side to relish your breakfast meal or Lunch.  If you are looking for more Paratha Recipes here are some : 4.870229008https://www.archanaskitchen.com/oats-peas-tofu-stuffed-paratha-recipe
गुजराती खट्टा मग रेसिपी - Gujarati Khatta Mag Recipe एक स्वादिष्ट रेसिपी है जिसमे मूंग को दही के साथ पकाया जाता है. यह एक गुजराती रेसिपी है जिसे हर घर में बनाया जाता है. इसमें हींग और अदरक डाला जाता है, जो इसका स्वाद और भी बढ़ाता है. यह बनाने में बहुत आसान है और सेहतमंद भी है. इसे खासतर गर्मियों के दिनों में बनाया जाता है.  को तुरिआ मुठिया ना शाक और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.933823529https://www.archanaskitchen.com/gujarati-khatta-mag-green-moong-in-buttermilk-curry-in-hindi
Chow Chow Pasi Paruppu Poriyal Recipe - Chayote Squash And Moong Stir Fry is a simple to cook stir fry with chayote squash and moong dal. The delicate flavours of the chayote squash amalgamates very well with the crunchy moong dal and freshly grated coconut. Chayote Squash is high in fibre and had negligible amount of calories making it diabetic friendly. It also a great source of trace minerals which is required to maintain a healthy metabolic rate in the human body, hence helps in weight loss. This is a quick and delicious stir fry recipe you can cook in no time. Serve the (Chayote Squash And Moong Stir Fry) along with and for the weeknight dinner. If you like this recipe, look into more that you can make for your everyday meals:4.927803379https://www.archanaskitchen.com/chow-chow-pasiparuppu-poriyal-recipe-chayote-squash-and-moong-stir-fry
Thotakura Vepudu Recipe - Andhra Style Amaranth Greens Stir Fry are known as thotakura in Telugu. Amaranth are known as one of the superfoods having rich content of proteins, anti-oxidants and dietary fibre. The fresh greens when included regularly in our diets, will keep the insulin levels under control. is a simple yet delectable Andhra Style Stir Fry of the amaranth greens. The greens are cooked in simple tempering of cumin seeds, garlic and green chillies, and the finished with a sprinkle of roasted sesame seeds powder giving it a beautiful flavour.  Serve the along with / ,  and for a delicious Andhra Style weeknight dinner. If you like this recipe, you can also try other such as4.880700474https://www.archanaskitchen.com/thotakura-vepudu-recipe-andhra-style-amaranth-greens-stir-fry
पंजाबी मेथी कढ़ी रेसिपी - Punjabi Methi Kadhi Recipeपारम्परिक पंजाबी कढ़ी एक स्वाद से भरपूर कढ़ी है जिसे उत्तर भारत के हर घर में बनाया जाता है. यहाँ हमने उसी कढ़ी में मेथी का प्रयोग किया है जो इसका पोषण और स्वाद बढ़ाती है. इस कढ़ी को अपने रोज के खाने के लिए बनाने और इसका आनंद ले. को और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,    4.919379845https://www.archanaskitchen.com/punjabi-methi-kadhi-recipe-fenugreek-leaf-yogurt-curry-in-hindi
Maharashtrian Style Farasbi Chi Bhaji Recipe - Beans Cooked With Peanuts a simple recipe made from French Beans that is made in every Maharashtrian household. Very nutritious and simple to make, you can pack it in your everyday Lunch Box too.  Here, the beans are cooked in mild goda masala and then tossed with roasted peanut powder to give it a nutty taste. Did You Know - Farasbi are nothing but French Beans in Marathi. French Beans have many health benefits. It has the highest amount of chlorophyll, which blocks the carcinogenic effects of heterocyclic amines generated when grilling meats at a high temperature, which increases the risk of cancer otherwise. Hence, it is advised to include beans along with grilled meats in our diets to decrease the risk of cancer. It also, contains large amount of fibre, making it suitable for the overall health across all age groups.  Serve the  along with and for a simple weeknight dinner. Serve to complete this meal. If you like this recipe, you can also try other such as4.914997374https://www.archanaskitchen.com/farasbi-chi-bhaji-recipe-maharashtrian-style-beans-cooked-with-peanuts
Vazhakkai Podimas Recipe (Ayurvedic Recipe With No Onion No Garlic)The is a very simple and wholesome Ayurvedic recipe made from raw bananas. This recipe use less oil and has subtle flavors from the asafoetida, roasted urad dal and curry leaves. The addition of lemon is very important to bring out the flavors of the dish. Serve the Ayurvedic Style  along with , and for a whole some Ayurvedic lunch.  Raw Banana is a good source of fiber, vitamins and minerals. It contains a resistant starch, which is a type of starch that cannot be broken down by enzymes in your digestive system hence it acts more like a fiber than a starch. Hence it helps in regulating blood sugar, manage weight and also help lower blood cholesterol levels. If you like this recipe, you can also try other such as:4.831735889https://www.archanaskitchen.com/vazhakkai-podimas-recipe-ayurvedic-recipe-with-no-onion-no-garlic
पनीर बिरयानी रेसिपी - Paneer Biryani Recipe एक ऐसी डिश है जिसको बच्चे से लेकर बड़े तक सब पसंद करते है. यह एक वन पॉट मील है जिसे आप अपने रोज के खाने के लिए बना सकते है. आप इसमें अलग अलग सब्ज़िओ का प्रयोग कर सकते है, लेकिन यहाँ आज हमने पनीर का प्रयोग किया है. पनीर में प्रोटीन की मात्रा बहुत अधिक होती है इसलिए आपको इसे अपने रोज के खाने में मिलाना चाइये।   को और पापड़ के साथ रात के खाने के लिए परोसे। आप इसे अपनी घर की पार्टीज के लिए भी बना सकते है.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.946921444https://www.archanaskitchen.com/paneer-biryani-recipe-in-hindi
Maharashtrian Style Dudhi Kajuchi Sonari Amti Recipe - Bottle Gourd And Cashew Nut Sabzi (Bottle Gourd and Cashew Nut) is a rich curry made with a combination of soft cooked bottle gourd and crunchy cashew nut in a creamy and rich coconut and gram flour curry. Maharashtrian cooking techniques are simple and bold with flavours. The masala that we have used in this is called the “Sonari Masala” which is more popularly used in maharashtrian cuisine. The masala has spices like cinnamon, cloves, peppers, cumin and mustard, dry red chili, coriander seeds which are all familiar flavors of the cuisine. If you are looking for authentic marathi recipes you can use   by Kaumudi Marathe.  Serve the along with  and   for a complete lunch.  If you are looking for more , here are some that you can try:4.880135331https://www.archanaskitchen.com/maharashtrian-style-dudhi-lajuchi-sonari-amti-recipe-bottle-gourd-and-cashew-nut
Goan Style French Beans Foogath RecipeToday’s post ' ' is one comforting dish made from steamed french beans and lentils, that is very popular in Goa. This mildly spiced french beans curry tastes perfect with roti/hot rice accompanied with some Dal. Do try this easy and healthy dish and we are sure you will like it. Serve  along with and with a dollop of ghee. If you like this recipe, you can also try other such as4.923864363https://www.archanaskitchen.com/goan-style-french-beans-foogath-recipe
Stuffed Bhindi Recipe With PeanutsThe  is a simple and yet quick recipe that you can make at home. The addition of tomatoes in the recipe, makes it perfect to have it along with phulkas or tawa parathas or even pack into your lunch boxes. Serve the   along with and for a wholesome lunch or dinner. You can also serve along with this meal. : There are different varieties of olive oil. Extra Virgin Oil, Pure Olive oil, Pomace , etc. Many of you ask me which to buy for daily cooking? Well, if you are looking for cooking all your daily dishes and want to have all the benefits of olive oil, then you must choose Pure Olive Oil. It is loaded with goodness of olive oil. If you like this recipe, you can also try other for your everyday meals:4.916962385https://www.archanaskitchen.com/stuffed-bhindi-recipe-with-peanuts
मुंग पानी रेसिपी - Mung Pani Recipe एक भरपूर सूप है जिसे हरे मूंग से बनाया जाता है. यह आपके बच्चो के लिए बहुत ही सेहतमंद होता है. यह आपको नुट्रिशन तो देता ही है, साथ में एनर्जी में भी देता है. यह बनाने में बहुत आसान भी है, इसलिए आप इसे काम समय में बना सकते है. इसे सर्दियों के दिनों में बनाए और इसका आनंद ले.  को बीमार होने पर या इस मौसम में खासी झुकाम होने पर दे. 4.977319588https://www.archanaskitchen.com/mung-pani-recipe-whole-green-mung-soup-in-hindi
Pacha & Mocha Parappu Sundal Recipe - Green Sprouts & Flat Broad Bean Stir Fry(Green Sprouts & Flat Broad Bean Stir Fry), Sundals are one of the common side dish or a snack that is found in Tamil Nadu. These Sundals are also prepared during festivals for Navaratri by omitting onions and garlic. They consume these high protein rich food during the fasting season so that it will keep them full. Sundals are made less spicy with just mustard seeds, urad dal, dry red chilli and onions. Serve the along with , and  to complete your meal.  If you are looking for more , here are some:4.992700730https://www.archanaskitchen.com/pacha-parappu-mocha-parappu-sundal-recipe-green-sprouts-flat-broad-bean-stir-fry
मुत्तई कुंजहम्बू रेसिपी - South Indian Egg Curry Recipe एक दक्षिण भारत स्टाइल एग करी है जिसे आप चावल, पराठा और फुल्का के साथ परोस सकते है. यह एक सरल ग्रेवी है जिसमे नारियल, इमली और पइसे हुए मसालो का प्रयोग किया जाता है.   को केरला परोटा और अपने पसंद के सलाद के साथ रात के खाने के लिए परोसे। आप इस ग्रेवी को चावल के साथ भी परोस सकते है. अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.911196911https://www.archanaskitchen.com/muttai-kuzhambu-recipe-south-indian-egg-curry-in-hindi
Matar Paneer Kachori Korma Recipe - Green Peas And Paneer Kachori Curry Recipe is a Green Peas And Paneer Kachori Curry which has a unique taste. In this recipe, mini kachoris that are stuffed with peas and paneer are added as an ingredient to a rich tomato, onion and cashew gravy. Kachoris are filled with peas and paneer which is roasted with aromatic spice mix. The gravy is thick and rich, which plays perfect harmony with the kachoris. You can also serve this gravy for your Indian Lunch/Dinner, when you have guests coming in for a special meal.  Serve  along with , , , and for a meal, when you have guests coming home for dinner or when you are organizing a house party. Serve Matar Paneer Kachori Korma with and for a weekday meal. If you like the recipe, you can also try other for your Indian dinner:4.935897436https://www.archanaskitchen.com/matar-paneer-kachori-korma-recipe-green-peas-and-paneer-kachori-curry
कोल्हापुरी पालक अंडे की करी रेसिपी - Kolhapuri Palak Egg Curry Recipeफ्लेवर से भरपूर है. इसमें स्वाद के लिए जीरा, लॉन्ग, तेज पत्ता, पालक, प्याज और नारियल का प्रयोग किया जाता है. गरम मसाला पाउडर भी डाला जाता है जो इस करी को और भी स्वादिष्ट बनाता है. पालक डालने से इसमें नुट्रिशन बढ़ता है क्यूंकि पालक में आयरन की मात्रा अधिक होती है.  को और बुरानी रायते के साथ अपने रोज के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.958592133https://www.archanaskitchen.com/kolhapuri-palak-egg-curry-recipe-in-hindi
Bihari Makhana Aur Matar Sabzi RecipeMakhana also known as Fox Nuts or Lotus Seeds, are a fasting food. They are largely grown in the state of Bihar in India, and used widely in its cuisine. Makhana are very nutritious with high amount of dietary fibres and proteins, hence it is good to include in our diets. Bihari Makhna Aur Matar Sabzi Recipe is a delicious side dish made with makhana and green peas. The panch phoran adds a beautiful flavour to the dish. Serve the Bihari Makhna Aur Matar Sabzi Recipe along with and for a delicious weeknight dinner. If you like this recipe, you can also try other Makhana recipes such as4.929133858https://www.archanaskitchen.com/bihari-makhana-aur-matar-sabzi-recipe
Palak Paneer Bhurji Recipe -Spiced Cottage Cheese Scramble With Spinach RecipePalak Paneer Bhurji Recipe (Spiced Cottage Cheese Scramble With Spinach Recipe) is the recipe that is taken inspiration from a very classical egg preparation which is called the "Bhurji". The paneer is crumbled and sauteed with palak to give it a scramble appearance like that of the Egg bhurji. Adding palak will help to keep your Iron content high when it is consumed for breakfast. It is best served by stuffing it inside a toasted pao with butter. Once done, turn off the heat and serve the Spinach Paneer Bhurji along with   and  for breakfast. If you are looking for more breakfast ideas here are some of our favorites:4.854935019https://www.archanaskitchen.com/palak-paneer-bhurji-recipe-spiced-cottage-cheese-scramble-with-spinach-recipe
Palak Paneer Kathi Roll Recipe -High Protein Spinach Cottage Cheese Wraps RecipePalak Paneer Kathi Roll Recipe (High Protein Spinach Cottage Cheese Wraps Recipe) is a variation from the authentic Kathi roll made as a street food from Kolkata. The Indian bread is flavoured with palak which gives it an exotic look for the dish. It is then stuffed with the classic Indian preparation made from paneer (cottage cheese). The palak paratha gives it a different texture to the whole wrap. full of iron and protein it makes a great lunch box recipe. Serve the Palak Paneer Bhurji Roll along with  or for breakfast or evening snack.  If you are looking for more paneer recipes here are some :4.788481675https://www.archanaskitchen.com/palak-paneer-kathi-roll-recipe-high-protein-spinach-cottage-cheese-wraps-recipe
चेट्टिनाड मसाला पाउडर रेसिपी - Chettinad Masala Powder Recipeचेट्टिनाड मसाला पाउडर रेसिपी, एक फ्लेवरफुल मसाला है जिसम आखे मसाले को रोस्ट करके उसे पिसा जाता है. इस मसाले में दालचीनी, लॉन्ग, इलाइची, स्टार अनीस का प्रयोग किया जाता है. इस मसाले का प्रयोग आप सुखी और ग्रेवी सब्ज़ी बनाने के लिए कर सकते है. को आप एयर टाइट कंटेनर में डाले और इसे 3 से 4 महीने के लिए स्टोर कर सकते है. 4.942903752https://www.archanaskitchen.com/chettinad-masala-powder-recipe-in-hindi
No Onion No Garlic Kadamba Sambar Sadam - Kovil Sadam RecipeNo Onion No Garlic Kadamba Sambar Sadam/ Kovil Sadam Recipe is a delicious sambar sadam recipe. Kadamba means mixed and in this recipe there is a mix of different vegetables like beans, chow chow, potatoes, brinjal, ash gourd and different legumes like toor dal, chole, black eyed beans and dried peas. Fresh ground sambar powder lifts the taste of this comforting Sambar sadam. Add as many vegetables as you like to make Kadamba Sambar Sadam/ Kovil Sadam Recipe Serve No Onion No Garlic Kadamba Sambar Sadam/Kovil Sadam Recipe along with   or  with   for a comforting lunch.   4.909251881https://www.archanaskitchen.com/no-onion-no-garlic-kadamba-sambar-sadam-kovil-sadam-recipe
Achari Gobi Shimla Mirch Ki Sabzi Recipe - Capsicum And Cauliflower Sabzi is a delicious combination of Cauliflower and Capsicum which is spiced with the achaar masala giving it a distinct taste and flavour. To give it a achari flavour, you can use the achaar oil floating on the top of your pickle. If you want it less achari, you can use the normal cooking oil. It is delectable recipe which you can make for your house parties or if you have some guests coming in for lunch or dinner. And if you are looking for a curry for your , you can try this recipe which is easy to make and also tastes delicious. Serve  along with , , , and  for a weekend dinner.  Serve  along with and for a weekday lunch with your family. You can also pack this sabzi in a lunch box. If you like this recipe, you can also try other for your everyday meals such as4.932070147https://www.archanaskitchen.com/achari-gobi-shimla-mirch-ki-sabzi-recipe-capsicum-and-cauliflower-sabzi
Mango Ladoo Recipe tastes so good and they are completely different from the regular ladoos. It can be made instantly with just three ingredients. If you have any sudden guests in home and you have homemade mango puree, you can prepare this for them during mango season. Mangoes and coconut are a match made in heaven and these laddoos not only are tasty but nutritious too. Mangoes are full of vitamins and give you instant energy.Pack them into your snack box for lunch or your kids snack box.  Serve  after your festive meal of , , and with your family. If you like this recipe, you can also try other such as4.772442589https://www.archanaskitchen.com/mango-ladoo-recipe
Paneer Capsicum Sandwich RecipePaneer or cottage cheese is one of the preferred protein rich source for the vegetarians. is a yummy and simple to make sandwich recipe. The filling has paneer along with capsicum which gives it a crunchy texture.Pepper powder and chaat masala adds great flavour to the filling. Serve the along with for a quick breakfast or along with for an evening snacks. If you like this recipe, you can also try other such as4.888454012https://www.archanaskitchen.com/paneer-capsicum-sandwich-recipe
Mangai Inji Pickle Recipe- Instant Mango Ginger PickleMango Ginger is a unique spice which resembles the ginger but imparts fresh mango flavor. IT is actually related to turmeric. It is very healthy and used for curing cough, diarrhea, fever etc. Today’s recipe is about a simple pickle called ‘Mangai Inji’. Mango Ginger is combined with chili powder, turmeric and salt. The taste is further enhanced after we temper with sesame oil and mustard. Mango ginger belongs to ginger family. Manga Inji has the zing taste of ginger and a slight sourness & smell of raw mango. There are a varieties of ways in which ma inji pickle is made. The one in this post is from Tamil Nadu. Manga Inji has a lot of health benefits and since I make my kid also to eat, I do not make it very spicy. The spice quantity mentioned is medium spice. Adding lemon to this gives a good taste and it can be omitted also. Tempering of mustard enhances the taste. Some of them ignore it as well. This pickle need not be marinated but it would taste good after a day. Hence I would consume only after a day. Once the pickle is mixed, refrigerate. I have not tried to keep them outside and I am sure it has a short shelf life if we keep it outside. In refrigerator I have kept up to a week and its tastes fresh. Serve Mangai Inji along with   or   and   for a comforting weekday lunch or dinner. If you like this recipe, you can also try other Pickle recipes such as4.890222222https://www.archanaskitchen.com/maa-inji-recipe-mango-ginger-pickle
Paneer Do Pyaza RecipeDo Pyaza in Persian means two onions and this curry is usually prepared with double the quantity of onions. Onions are added at two stages during cooking and hence the name is Paneer Do Pyaza. Paneer Do Pyaza is a semi gravy recipe prepared with soft paneer and plenty of onions in a creamy base. Onions are added initially and at the end, sauteed onions are added to give a crunchy feel to the gravy. The gravy is not spicy and has a pinch of sweetness due to plenty of onions added with the tanginess of tomatoes. Serve Paneer Do Pyaza as a starter at your parties with  or ,  and  . If you like this recipe, you can also try other Paneer recipes such as  4.925531915https://www.archanaskitchen.com/paneer-do-pyaza-recipe
Oats Uttapam topped with Paneer RecipeOats Uttapam topped with Paneer Recipe  is made with the instant dosa mix powder so the dish is super simple and quick to make. Uttapam are very famous in South India especially in Tamil Nadu, they from their staple breakfast in the morning. They are nothing but thick pancakes made with dosa batter and topped up with different savory toppings. In this recipe we have topped it with some cottage cheese or  paneer and some vegetables to add to the crunch and nutrition. Serve the Oats Uttapam topped with Paneer Recipe along with and  for your breakfast.  If you are looking for more Dosa recipes here are some:4.887252646https://www.archanaskitchen.com/oats-uttapam-topped-with-paneer-recipe
कुलीथ तिल चटनी रेसिपी - Horsegram Sesame Chutney Recipe एक सरल और सेहतमंद चटनी है जिसे आप इडली और डोसा के साथ परोस सकते है. यह चटनी आप अपने खाने के साथ भी परोस सकते है. कुलीथ की दाल में प्रोटीन की मात्रा बहुत अधिक होती है, इसलिए आप इसे अपने रोज के खाने में भी मिला सकते है.  को घी रोस्ट डोसा और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है     4.987500000https://www.archanaskitchen.com/horsegram-sesame-chutney-recipe-in-hindi
Mushroom, Paneer And Soya Chunk Samosa RecipeMushroom, Paneer And Soya Chunk Samosa Recipe is a delicious twist on the popular tea-time snack - samosas. Traditionally, samosas are made with a potato filling but this variation uses minced mushrooms, paneer and soya chunks. With right amount of spices these deep fried samosas make the perfect accompaniment for that evening cup of tea.  Serve Mushroom, Paneer And Soya Chunk Samosa along with  or   and   for a evening snack. If you like this recipe, you can also try other Appetizer recipes such as4.921511628https://www.archanaskitchen.com/samosas-with-minced-mushroom-paneer-and-soya-chunks-stuffing-recipe
Suran Ki Sabzi Recipe - Jimikand Masala Sabzi Recipe is a delicious and rich gravy with suran/yam cooked in whole spices. The addition of dahi along with garam masala and other fresh spices, makes this Suran Ki Sabzi absolutely delicious. Suran or Elephant Foot Yams are used as fried, baked, made into soups, curries or stews in the Indian cuisine. A tasty and fibrous root with innumerable health benefits, this vegetable is extensively used by Yogis for its Holistic and Ayurvedic medicinal properties. Daily intake of increases the absorption of nutrients. Regular eating will boost your immune system. Among other benefits includes lowering of cholesterol, helps patient with asthma, lowers blood sugar level, a cancer fighting agent. It is full of Omega 3 Fatty acids also cleans your liver of toxins. Serve this delicious   along with  / , and   for a simple dinner. If you like this recipe of Suran Ki Sabzi, here are a few more you must try:4.870996086https://www.archanaskitchen.com/suran-ki-sabzi-recipe-jimikand-masala-sabzi-recipe
Adraki Rajma Masala Recipe - Rajma Masala Recipe is a delectable peppery gravy prepared using red kidney beans or rajma. In this recipe, the Rajma Masala is prepared by cooking the boiled rajma beans with the dry ginger and pepper based gravy, which adds a rustic flavour to the dish. The dish is suppose to be slow cooked, so that the flavours are well incorporated into the rajma. The Adraki Rajma Masala tastes better, after resting it for couple of hours before consumption. Serve the  along with or with , and for the weekday lunch. You can even pack the into an office lunch box or kids school lunch box along with jeera rice and chaas. If you like this Rajma Masala Recipe, you can also try other which you can make for weekday dinner or lunch:4.955595027https://www.archanaskitchen.com/adraki-rajma-masala-recipe-rajma-masala-recipe
Banarasi Gobhi Ki Sabzi Recipe -Cauliflower Cooked With NigellaBanarasi Gobhi Ki Sabzi Recipe is a delighted cauliflower dry curry flavoured with the nigella seeds which is also known as kalonji. Kalaunji is a dried onion seeds, which when cooked with adds a rustic taste to the dish. This Banarasi Gobhi Ki Sabzi Recipe is cooked in mustard oil which adds a nice smoky flavour. The mildly spiced ground masala paste, and the kalonji adds a nice flavour and crunch to the dish. Serve the Banarasi Gobhi Ki Sabzi Recipe (Cauliflower Cooked With Nigella) along with , and  for the weeknight dinner. If you like this recipe, try more recipes like4.883517495https://www.archanaskitchen.com/banarasi-gobhi-ki-sabzi-recipe-cauliflower-cooked-with-nigella
ड्राई फ्रूट हलवा रेसिपी - Dry Fruit Halwa Recipe एक स्वादिष्ट रेसिपी है जिसमे खजूर, अंजीर, पिस्ता, काजू और अखरोट का प्रयोग किया जाता है. आप इस हलवा से बर्फी भी बना सकते है. यह बहुत सेहतमंद है और बच्चे भी इसे पसंद करते है. आप चाहे तो इसम अपने पसंद के ड्राई फ्रूट्स का प्रयोग कर सकते है.  को आप अपने खाने के बाद मीठे में परोसे। खाने में आलू रसावाला, अजवाइन पूरी और बूंदी रायता परोसे। 4.902511078https://www.archanaskitchen.com/dry-fruit-halwa-recipe-in-hindi
घी रोस्ट डोसा रेसिपी - Homemade Crisp Ghee Roast Dosa (Recipe In Hindi)घी रोस्ट डोसा एक सरल रेसिपी है जो बहुत जल्दी बन जाती है अगर डोसे का मिश्रण तैयार हो. दाल और चावल से बना यह डोसा सेहतमंद है और बच्चो के बिच में भी पसंद किआ जाता है. आप इसे अपने नाश्ते के लिए या रात के खाने के लिए बना सकते है. घी रोस्ट डोसा को मिक्स्ड वेजिटेबल सांबर और नारियल की चटनी के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है 4.916360294https://www.archanaskitchen.com/homemade-crisp-ghee-roast-dosa-recipe-in-hindi
Kancha Peper Kofta Curry Recipe-Bengali Green Papaya Kofta SabziKancha Peper Kofta Curry Recipe is a Bengali Green Papaya Kofta Sabzi. Most of us love ripe and bright orange papaya as a fruit but the raw green papaya is also as much edible and lovable as the fruit is. Raw papaya can be used as a vegetable in our daily diet, but this needs cooking to be consumable, unlike fresh ripe papayas. Green papaya has higher amounts of papain and potassium. It is a great idea to include raw papayas for indigestion problem. Grated raw papayas are blanched and then made into koftas in a paniyaram pan. Then these koftas are braised in a spicy yogurt gravy, making this recipe truly delightful. Serve Kancha Peper Kofta Curry Recipe-Bengali Green Papaya Kofta Sabzi for dinner with family along with   and  . If you like this recipe, try more recipes like4.908581043https://www.archanaskitchen.com/kancha-pepe-r-kofta-curry-recipe-bengali-green-papaya-kofta-sabzi
टमाटर और कढ़ी पत्ते की चटनी रेसिपी - Tomato Curry Leaf Chutney Recipe एक साइड डिश है जिसे आप अपने खाने के साथ परोस सकते है. इसमें प्याज और लहसुन का प्रयोग नहीं किया जाता। इसमें टमाटर और हरी मिर्च को पीस कर रोज के मसालों के साथ पकाया जाता है. यह बनाने में बहुत आसान है और आप इसे कम समय में तैयार भी कर सकते है.  को घी रोस्ट डोसा और टमाटर प्याज सांबर के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.917705736https://www.archanaskitchen.com/tomato-curry-leaf-chutney-with-no-onion-no-garlic-recipe-in-hindi
Egg Sholay Kebab Recipe Egg Sholay Kebab Recipe is a popular appetizer in South India. Eggs are hard boiled and coated with a thick batter of flour and various spice powder and then deep fried.  Finished off with a generous topping of crispy curry leaves, that add not only great flavor but also a crunch to the bite of the eggs along with these curry leaves.  Goes best with a biryani meal.  Serve Egg Sholay Kebab Recipe along with a meal of   ,   and  .4.914482759https://www.archanaskitchen.com/egg-sholay-kebab-recipe
Oats and Rajma Cutlet RecipeThe Oats and Rajma Cutlet is a delicious combination of red kidney beans, potatoes, saffola masala oats and spices. The cutlet makes a high protein snack for kids or a great appetizer for parties. Crunchy texture on the outside and soft on the inside these high protein cutlets are a must try. Did you know: Rajma/Kidney Beans are packed with cholesterol-lowering fiber like most other beans, which also helps control rising blood sugar levels. When eaten in combination combined with whole grains such as rice, kidney beans provide virtually fat-free high quality protein. They are also an excellent source for minerals and molybdenum. Serve Rajma Cutlets as starters at your next party along with  ,   and  . If you like cutlets, you must try some of our favorites that are healthy tea time snacks too.4.873822438https://www.archanaskitchen.com/oats-and-rajma-cutlet-recipe-a-delicious-tea-time-snack
बेक्ड गोबी मंचूरियन रेसिपी - Baked Gobi Manchurian Recipe , स्वादिष्ट और भरपूर रेसिपी है जिसमे बहुत कम तेल का प्रयोग किया जाता है. इसमें अदरक, प्याज, लहसुन और चिल्ली सॉस डाला जाता है जो इसका स्वाद और भी बढ़ाता है.  को वेजिटेबल हक्का नूडल्स और मोमोस के साथ रात के खाने के लिए परोसे।   4.915637860https://www.archanaskitchen.com/baked-gobi-manchurian-recipe-healthy-cauliflower-manchurian-recipe-in-hindi
Oat Olives and Broccoli Sandwich Spread RecipeThe  is a simple chutney that has the goodness of oats, broccoli and olives. Most often we are always looking for spreads or pesto that you can use in a jiffy to make a grilled vegetable sandwich wrap or even in pastas.  And this recipe of the has the right set of nutrition and proteins from the oats and tofu perfect to get your family into a healthy oat diet. If you like this recipe, you can also try other such as4.756554307https://www.archanaskitchen.com/oat-olives-and-broccoli-sandwich-spread-recipe-pesto
Pan Fried Corn & Cheese Bites Recipe -Corn & Paneer BallsWhether it's festive time or we have a party at home, we look to make something special for friends and family when they come over. The Corn & Cheese bites recipe is one such dish that will come in handy when you plan a party. The cheese balls are healthy, quick to make and super delectable to eat. Serve these Non-Fried Corn & Cheese Bites along with a warm cup of  and   to keep you feeling light and yet satisfied. You can try more Indian Tea Time Snack like4.720083975https://www.archanaskitchen.com/non-fried-corn-cheese-bites-recipe-corn-paneer-balls
Achari Paneer Masala Recipe is a delicious gravy which you can make for your everyday meals or for your house parties. A spicy piquant curry with Cottage cheese, made with Indian pickling spices, to be eaten with steaming hot Ghee Rotis right off the tawa or white fluffy rice. It is easy to make and makes a great dish when you have guests invited for lunch or dinner. Serve along with or  ,  and  for a weekend meal. If you like this recipe, you can also try other for your everyday meals:4.935681470https://www.archanaskitchen.com/achari-paneer-masala-recipe
वेजिटेबल पराठा रोल रेसिपी - Healthy Vegetable Paratha Rolls Recipe को और के साथ शाम के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है तो आप यह भी बना सकते है, 4.864462810https://www.archanaskitchen.com/healthy-vegetable-paratha-rolls-recipe-in-hindi
कॉर्न और ड्रमस्टिक सलाद रेसिपी - Corn And Drumstick Leaves Salad Recipe एक सरल रेसिपी है जिसमे कॉर्न और ड्रमस्टिक को मिला के उसमे ड्रेसिंग डाली जाती है. आप इसे अपने खाने के साथ परोस सकते है या फिर स्नैक की तरह खा सकते है.    को टमाटर प्याज सांबर, चावल और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.868217054https://www.archanaskitchen.com/corn-and-drumstick-leaves-salad-recipe-in-hindi
पालक धनिया डोसा रेसिपी - Spinach And Coriander Dosa Recipeडोसा एक प्रसिद्ध नाश्ते की डिश है जिसे दक्षिण भारत के हर घर में बनाया जाता है. इसे अक्सर नारियल की चटनी और सांबर के साथ परोसा जाता है. यहाँ हम उस डोसे को एक ट्विस्ट देंगे। इस डोसे में हमने धनिये और पालक की प्यूरी मिले है जिससे यह डोसा और भी स्वादिष्ट और सेहतमंद बनता है. को और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.937500000https://www.archanaskitchen.com/spinach-and-coriander-dosa-recipe-in-hindi
चिकन पकोरा रेसिपी - Chicken Pakora Recipe एक सरल रेसिपी है जिसे आप अपने शाम के नाश्ते के लिए बना सकते है. यह एक हाई प्रोटीन पकोरा है, जिसमे प्याज और बेसन मिलाया जाता है. आप इसे डीप फ्राई कर सकते है या फिर पनियारम पैन में कम तेल के साथ भी बना सकते है. यह बनाने में बहुत आसान है और कम देर में बन जाते है. को और फ़िल्टर कॉफ़ी के साथ शाम के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है   4.980392157https://www.archanaskitchen.com/chicken-pakora-recipe-chicken-fritters-in-hindi
Baby Corn Butter Masala Recipe is a classic all-time favorite dish of the North Indian Cuisine. In this recipe the baby corn, the crispy baby corn is simmered in creamy tomato based gravy. Paneer Butter Masala is one of the most popular vegetarian dish in the menu of restaurants in the Northern Province but we have created a twist by adding baby corn. Serve the along with your favorite ,  , Papad and   to me a complete dinner for your family. If you are looking for more here are some : 4.867017280https://www.archanaskitchen.com/baby-corn-butter-masala-recipe
Restaurant Style Green Peas Masala Recipe is a delicious side dish which can be paired with any kind of Indian bread as well as jeera rice or ghee rice. This is a very simple recipe, though the list of ingredient is a little long but most of the ingredients are easily available in our kitchen. The texture of the gravy is creamy, silky and smooth. I have used cashew paste and curd which give this kind of texture to the gravy. You can prepare this dish either with fresh green peas or with frozen peas.  Serve with  or   along with a  . If you like this recipe of  here are a few more recipes4.912518430https://www.archanaskitchen.com/restaurant-style-green-peas-masala-recipe
Bhatt Ki Dal Recipe - Traditional Kumaoni Black Bean Dal is a favourite among the Kumaon part of the country. Pahari Cuisine is famous among the  people who live in Uttarakhand or Kumaon region. It is mainly a hilly region where people eat simple and healthy food. It completely suits the difficult environment that they live under the Himalayan ranges. The curry is made from black beans cooked in a spicy wheat flour based gravy. The gravy can be made in just 20 minutes with basic ingredients available at your kitchen.The black bean is a speciality from the Kumaon region.  Serve the   along with   and   to make a simple Indian Lunch or dinner for yourself and family.  If you are looking for more here are some that you can try for your Everyday Meals:  4.926088547https://www.archanaskitchen.com/bhatt-ki-dal-traditional-kumaoni-black-bean-dal-recipe
Scrambled Eggs With Ridge Gourd Sabzi RecipeScrambled Eggs With Ridge Gourd Sabzi is a clever way of incorporating the ridge gourd into your diet. Ridge gourd is not preferred by many in spite of having many health benefits. Ridge Gourd has higher amounts of fiber and low in calories aiding in weight loss. It also helps in reducing the hyper acidity due to its cooling effects. The Scrambled Eggs With Ridge Gourd Sabzi is flavoured with ginger. It is mildly spiced with coriander and red chilli powder. Serve the Scrambled Eggs With Ridge Gourd Sabzi along with and for a simplified weeknight dinner. You can also serve this with for your healthy breakfast. If you like this recipe, you can also try other Egg recipes such as  4.840531561https://www.archanaskitchen.com/scrambled-eggs-with-ridge-gourd-sabzi-recipe
Aloo Matar Paneer Curry Recipe is aloo matar curry made more tasty and fancy with the addition of paneer and mild spices. In order to increase the protein intake into your everyday diet we have added softly cut paneer cubes that goes very well with the combination.  Serve the  along with or along with  by the side to make it a complete meal.  If you are looking for more here are some for your everyday meals:4.924665122https://www.archanaskitchen.com/aloo-matar-paneer-curry-recipe
Matar Paneer Kulcha Recipe -Cottage Cheese And Peas Stuffed Leavened Flat BreadMatar Paneer Kulcha is a delicious leavened flat bread stuffed with a spicy mixture of peas and paneer. The sweetness of the peas and the soft paneer are enhanced by the subtle and aromatic spices, which make it a perfect accompaniment for a range of North Indian curry dishes. Kulchas are usually served with pickle, curd or and can be eaten for breakfast or a lunch/dinner as well. This recipe is of a leavened dough, which is proved overnight. However, you can also carry out the proofing for 2 to 3 hours prior to making the kulcha, but for best results, a longer proving time is preferred. Serve the Matar Paneer Kulcha along with  or   and  for a comforting weeknight meal. Have you tried some of the other popular Indian style breads such as4.890784983https://www.archanaskitchen.com/cottage-cheese-peas-stuffed-leavened-flat-bread
Matar Pudina Oat & Broken Wheat Tikki RecipeThe Mint Matar & Pudine Ki Tikki is a healthy twist to the original Indian Street that gets its fresh flavors from mint making it a great appetizer or a snack for parties.  Adding the broken wheat and oats into the tikkis is a great way to include both of these super foods into the diet. Serve the  If you like Cutlets and Tikkis, you must try some of our favorites like 4.910804020https://www.archanaskitchen.com/mint-pudina-oat-broken-wheat-tikki-recipe-matar
Methi Paneer Bhurji Recipe in Creamy GravyThe Methi Paneer Bhurji Recipe is a delicious recipe of North Indian that is made with a combination of spices in a rich creamy tomato gravy. The addition of fresh fenugreek leaves in the creamy tomato gravy, blends perfectly well with the paneer.  Serve the Methi Paneer Bhurji in Creamy Gravy along with and a for a wholesome weeknight dinner or even make it for parties when you have friends and family over. If you like Paneer Recipes, then you must try some of our favorites - 4.849134866https://www.archanaskitchen.com/methi-paneer-bhurji-recipe-in-creamy-gravy
Methi Chaman Recipe -Paneer In Dark Leafy Greens Based GravyMethi Chaman Recipe (Paneer In Dark Leafy Greens Based Gravy) is one of the popular side dish recipe with paneer in a creamy fenugreek & spinach gravy. Methi leaves are used in different curries because they have so much flavour and are very healthy. This gravy is prepared by blanching equal amount of methi and spinach leaves and grinding them to fine paste for curry. The curry is prepared using mustard oil so this adds more flavor. Serve Methi Chaman Recipe with   or   and  . If you like this recipe, here are a few more interesting paneer recipes4.905469679https://www.archanaskitchen.com/methi-chaman-recipe-paneer-in-dark-leafy-greens-based-gravy
Mushroom Baby Corn Kaalimirri Recipe - Pepper Cashew Gravy is a lip smacking North Indian gravy dish which uses mushrooms and baby corn as the star ingredients.  Mushrooms and baby corn are pre cooked and simmered in a delectable white gravy that is made using boiled onions, cashew nuts, and poppy seeds, that add a lovely nuttiness to the dish.  The Kaalimirri gravy is made rich and creamy with the addition of cream and milk and flavoured with freshly roasted whole spices like cumin, cardamom and cinnamon to name a few.  The white gravy is made by combining boiled onions, cashew nuts and poppy seeds, that add a lovely nuttiness to this dish.  The dish is made creamier with the addition of milk and cream and lets not forget the black peppercorns that up the heat in this Kaalimirri gravy.  Serve  along with   and   and   for a complete meal.  If you like this recipe, you can also try our other for your everyday meals:4.958271237https://www.archanaskitchen.com/mushroom-baby-corn-kaalimirri-recipe-pepper-cashew-gravy
Vaangi Shimla Mirchi Bhaji Recipe - Brinjal Capsicum Gravy is the name for Brinjals Capsicum Mix Vegetable.  This vegetable is made using minimum oil as well as least spices. Though this vegetable may look slightly similar to , it tastes completely different from the later! This gravy has a unique flavour, with the capsicum flavour having the upper hand, which actually blends very well with the sweetness of the Surti Vaangi.  Serve  along with   or  or   along with   for a delicious weeknight dinner. If you like this recipe of here are a few more Vaangi Recipes4.960602549https://www.archanaskitchen.com/vaangi-shimla-mirchi-bhaji-recipe-brinjal-capsicum-gravy
Thalipeeth Bhajani Recipe -Typical Maharashtrian Multigrain Flour MixThalipeeth Bhajani is a very healthy multigrain flour mix, a pantry staple in most of the Maharashtrian households. You can whip up many nutritious snacks in a jiffy, if you have a pre-made stock of this multigrain mix. Apart from making Thalipeeth, this Bhajani can also be used to make to snacks like Kothimbir Vadi, Alu vadi, baked multigrain crackers etc. As with most recipes, there are a lot of variations to the Thalipeeth Bhajani recipe too. The proportion of the grains may vary from region to region or even from household to household. This recipe includes most whole grains and is easy to make. You may change the amount of some of the ingredients depending on your taste and availability. You can also try-  4.860643363https://www.archanaskitchen.com/thalipeeth-bhajani-typical-maharashtrian-multigrain-flour-mix-recipe
Carrot Beans Sukhi Sabzi Recipe With Simple MasalaCarrot Beans Sukhi Sabzi is a quick and easy healthy sabzi that is made with simple masalas at home. Keeping the masalas simple, brings out the real taste of the vegetables. The addition of jaggery and amchur to the recipe also adds to the perfect flavor  to serve along with phulkas or even combine it with rice. t is the antioxidant beta-carotene that gives carrots their bright orange color. Beta-carotene is absorbed in the intestine and converted into vitamin A during digestion. Carrots also contain fiber, vitamin K, potassium, folate, manganese, phosphorous, magnesium, vitamin E and zinc. This vegetable is a great way to add carrots to our diet. Serve the Carrot Beans Sukhi Sabzi along with , , for a wholesome lunch or dinner. If you like carrot recipes, then you can try some of our favorites4.885980746https://www.archanaskitchen.com/carrot-beans-sukhi-sabzi-with-simple-masala
Maharastrian Batatyachi Bhaji Recipe-Quick and Simple Aloo SabziThe Maharastrian Batatyachi Bhaji is a simple and quick recipe that you can make with potatoes. It has the least amount of spices and uses very less oil in cooking making it very healthy to eat. Curry leaves, ginger and green chillies add a subtle flavour to this amazing potato fry recipe. Batatyachi Bhaji is usually served as bhog for lord Ganesha. In case you are making it for bhog then skip the onions in the recipe. Serve the Maharastrian Batatyachi Bhaji along with , and for weekend lunch. Traditionally it is served with  .4.961964039https://www.archanaskitchen.com/maharastrian-batatyachi-bhaji-recipe-quick-and-simple-aloo-sabzi
Chawli Ki Phali & Aloo Sabzi Recipe Chawli Ki Phali & Aloo Sabzi Recipe is a dry sabzi made by stir frying yard beans with Indian spices like coriander powder, red chilli powder, amchur powder to create a spicy side dish. It is made North Indian Style with fennel seeds which goes really well as a sukhi sabzi with phulka and tawa paratha. Chawli Ki Phali in other words called as Yard beans or Karamani is rich in Vitamin C and antioxidants. A very nutritious vegetable having the lowest amount of calories and highest amount of soluble and insoluble fibers making it a perfect food for weight watchers.  Serve the Chawli Ki Phali & Aloo Sabzi Recipe along with or  and  to make a complete meal.  If you are looking for more Sabzi Recipes here are some : 4.879710893https://www.archanaskitchen.com/chawli-ki-phali-aloo-subzi-recipe
Karnataka Style Bendekayi Gojju - Kayirasa RecipeKarnataka Style Bendekayi Gojju/Kayirasa Recipe is the Karnataka style Okra curry in a tamarind coconut gravy which is one of the popular gravy recipes made with Okra/lady’s finger. The recipe is a simple dish to prepare and flavorful as well. There is a note of sweetness from Jaggery which helps cut the spiciness added to the gravy from the red chillies. Serve Karnataka Style Bendekayi Gojju/Kayirasa with  ,   and  for a comforting lunch.  If you like this recipe, look at more Bhindi/Okra recipes4.909279517https://www.archanaskitchen.com/bendekayi-gojju-recipe-karnataka-style-okra-in-coconut-gravy
Beetroot Moong Phali Sabzi Recipe-Beetroot Stir Fry with Roasted PeanutsThe  is a wholesome simple sabzi, that is flavored with peanuts, coriander powder and amchur. The addition of peanuts brings in a delicious crunch to the recipe.  Beets are an excellent source of folate and a very good source of manganese, potassium and copper. They are also a good source of dietary fiber, magnesium, phosphorus, vitamin C, iron and vitamin B6. It is also low in fat, full of vitamins and minerals and packed with powerful antioxidants. Beetroots also are used for disorders of the liver as they help to stimulate the liver's detoxification processes. Beetroot is rich in fiber, exerting favorable effects on bowel function, which may assist in preventing constipation and help to lower cholesterol levels too. Serve the Beetroot Moong Phali Sabzi along with  ,  ,   and a  for a wholesome lunch. Try some of our other :4.866003387https://www.archanaskitchen.com/beetroot-moong-phali-sabzi-recipe-beetroot-stir-fry-with-roasted-peanuts
शिमला मिर्च भज्जी रेसिपी - Capsicum Bajji Recipe स्वादिष्ट स्नैक है जिसे आप शाम के नाश्ते के लिए बना सकते है या फिर अपने खाने के साथ परोस सकते है. इसमें शिमला मिर्च को बेसन में डालकर तला जाता है.  को और के साथ शाम के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.988679245https://www.archanaskitchen.com/capsicum-bajji-recipe-kuda-milagai-bajji-bell-pepper-bajji-in-hindi
Ajwaini Kache Kele Ki Sabzi Recipe -Plantains Cooked With Caraway SeedsAjwaini Kache Kele Ki Sabzi Recipe is a delicious dish prepared using raw banana's or plantains spiced with the caraway seeds. Amchur powder adds a slight tanginess to the dish. The addition of caraway seeds to the plantains, aids in better digestion. The plantains are cooked in simple spices adding flavour and delicious taste. This sabzi is cooked without onion and garlic, therefore you can also make it during your fasting days. Serve the Ajwaini Kache Kele Ki Sabzi Recipe along with and for the weekday lunch. If you like this recipe, you can also try other Raw Banana Recipes such as4.905757776https://www.archanaskitchen.com/ajwaini-kache-kele-ki-sabzi-recipe-plantains-cooked-with-caraway-seeds
Mini Bread Pizza Recipe - Cheesy Canapes is a perfect recipe for a quick bite, made with fresh capsicum, cheese and dry herbs. These can be made at your next party or get together dinner when you have friends and family coming over. These make for delicious bites that will leave everyone wanting more and will also be a hit amongst the kids. Serve these with  as a tasty appetizer. You can also serve it as a side dish with  and  for brunch or dinner. You can also try these which you can make for tea parties or evening snacks:4.517053880https://www.archanaskitchen.com/mini-bread-pizza-recipe-cheesy-canapes
Turai Pyaz Hari Mirch Ki Sabzi Recipe-Ridge Gourd Stir Fry With Green Chili And OnionsThe Turai Pyaz Hari Mirch Ki Sabzi Recipe is a simple and yet delicious recipe that is made from ridge gourd and cooked along with badi hari mirch (long chillies used for bajji and pakora) and cooked in spices. Ridge gourd is low in fat and calories, making it a good choice for including in a well-balanced diet for weight loss.  The fiber that the gourds contain digests slowly, which keeps you feeling full for longer. Including low-calorie, high-fiber foods in your diet helps prevent hunger between meals and keeps you from reaching for unhealthy snacks as well.  Serve the Turai Pyaz Hari Mirch Ki Sabzi Recipe along with , for a wholesome weeknight dinner. If you like Ridge Gourd Recipes, then you must try a few of our other favorites  4.891623284https://www.archanaskitchen.com/turai-pyaz-hari-mirch-ki-sabzi-recipe-ridge-gourd-stir-fry-with-green-chili-and-onions
Malvani Kala Chana Masala Recipe - Spicy Kala Chana CurryThe is a delicious kala chana curry made by roasting the fresh spices and cooked in spicy tamarind gravy. uses a most popular spice powder from the Malvani region of Maharashtra which falls on the west coast of India. The best part of the spice mix is the aroma that comes out when it is ground. A fresh batch of the masala is made in this recipe and cooked along with kala chana to make a rich and delicious gravy that also has a slight hint of tanginess from the tamarind pulp. Serve the along with , , for lunch or dinner. If you are looking for more here are some : 4.949967928https://www.archanaskitchen.com/malvani-kala-chana-masala-recipe-spicy-kala-chana-curry
Chicken And Shrimp Bánh Xèo Recipe -Vietnamese Stuffed CrepeChicken And Shrimp Bánh Xèo Recipe is a variation of the Vietnamese Stuffed Crepe which is a Southern Vietnamese street food. I have prepared this as an Indo-Vietnamese fusion recipe which includes sautéed lime marinated sautéed shrimp and Indian style dry roasted spicy chicken with veggies in the crepe. Chicken And Shrimp Bánh Xèo Recipe is an ideal breakfast recipe with  and juice of choice, but can also be served for weeknight dinner along with a glass of wine. Here are a few more Vietnamese recipes to try4.951361868https://www.archanaskitchen.com/chicken-and-shrimp-banh-xeo-recipe-vietnamese-stuffed-crepe
Carrot & Capsicum Sabzi Recipe - No Onion No Garlic Carrot & Capsicum Sabzi Recipe is a delicious mix of crunchy Delhi carrots and capsicum that is tossed with masalas . This dish won’t take much of your time and easy to carry it for your lunch box along with phulka, dal or even just some jeera rice and raita.  Adding vegetables that have great benefits in them is a must for your everyday diet as it will keep your healthy and fit.Carrots and capsicum are loaded with vitamins and minerals and this easy recipe helps you include them in your diet. Serve the Carrot & Capsicum Sabzi Recipe along with ,  for a simple lunch meal.  If you are looking for more Sabzi Recipe here are some : 4.920372285https://www.archanaskitchen.com/carrot-capsicum-sabzi-recipe
Mizoram Inspired Veg Sawhchiar Recipe-Rice Pilaf With Kashmiri Red Chillies, Bay Leaf and PaneerMizoram Veg Sawhchiar Recipe is the rice pilaf recipe which is made with only vegetarian ingredients, which is a twist to the traditional Mizoram recipe of Sawhchiar which uses majorly non vegetarian ingredients like chicken or pork. In this recipe, I have kept the traditional ingredients like lettuce, spinach, black pepper and cardamom but have also added paneer & bay leaf for added flavour and vigour to the dish. Serve Mizoram Inspired Veg Sawhchiar Recipe along with   and   for lunch with family. Here are a few more recipes from North East4.929775281https://www.archanaskitchen.com/mizoram-inspired-veg-sawhchiar-recipe-rice-pilaf-with-kashmiri-red-chillies-bay-leaf-and-paneer
Rajasthani Style Sukhe Gatte Capsicum Ki Sabzi RecipeRajasthani Style Sukhe Gatte Capsicum Ki Sabzi Recipe is a popular dish that is famous in Rajasthan. Gatte are cylindrical or oval shaped mixture that are made from besan flour and is spiced up with chilli powder, coriander and cumin. They are used in various form in many of the Rajasthan dishes. In this recipe we have sautéed it along with capsicum with no onion and no garlic option. The masala added to the sabzi are simple and provides a wonderful taste. Serve the Sukhe Gatte Capsicum Ki Sabzi Recipe along with  , and to make it a rich meal for your Sunday lunch.  If you are looking for more Sabzi Recipes here are some :   4.955532575https://www.archanaskitchen.com/rajasthani-style-sukhe-gatte-capsicum-ki-sabzi-recipe
Dum Ke Baingan Recipe is a delicious side dish made with whole baby brinjal that is slit in the middle and sautéed until it becomes soft in the side and charred on the outside. It is then cooked along with the ground spice and onion mixture until the masala losses all the moisture and turns thick. The brinjal is then mixed along with spicy onion mixture and cooked covered until it is well combined. Serve the along with , , by the side to pack it for your everyday lunch box or just have it at home.  If you are looking for more here are some : 4.857410882https://www.archanaskitchen.com/dum-ke-baingan-recipe
Khatti Meethi Mirchi Ki Sabzi Recipe Khatti Meethi Mirchi Ki Sabzi Recipe is a simple and easy side dish made with whole green chillies that are tossed with basic Indian Masala like red chilli powder, turmeric powder, Amchoor powder and some pound peanuts for the crunch. Besan ki sabzi that is made in northern part of Indian has been given a twist to make this recipe .Hope you love the recipe and have it for your everyday lunch. Serve the Khatti Meethi Mirchi Ki Sabzi Recipe along with ,  and  by the side.  If you are looking for more Sabzi recipe here are some : 4.936732767https://www.archanaskitchen.com/katti-mitti-mirchi-ki-sabzi-recipe
Kunafa With Mango Cottage Cheese Cream Recipe"May the Spirit of Ramadan stay in our heart and illuminate our soul from within" Ramadan Kareem!!!!! I wanted to make something extra special to show the spirit of Ramadan. Something which just gives you a pious feeling and takes you to another serene world. And so I thought of making Kunafa With Mango Cottage Cheese Cream Recipe- a quintessential Arabic Dessert. Kunafa is made by baking Kataifi dough which is easily available in many supermarkets. Generally, the center layer is made of cheese. My twist here is that instead of giving it a cheesy center I made a cream of Low fat with homemade cottage cheese (paneer) and Mango. And to my surprise, this creamy icing was super yummy and flavorful. Serve Kunafa With Mango Cottage Cheese Cream as a desert along with a meal of  ,   and  . Explore more of our interesting dessert recipes4.902723735https://www.archanaskitchen.com/kunafa-with-mango-cottage-cheese-cream-recipe
Jodhpuri Aloo RecipeBaby potatoes are everybody's favourite. This  is tangy, spicy, par boiled baby potatoes that are tossed in a sesame, fennel, chilli flakes masala with a dash of raw mango powder which is added right at the end to bring out the right kind of tanginess. Serve this  along with and for a delicious weekday lunch. You can also serve it with and for breakfast. If you like this recipe, you can also try other that you can make for your everyday meals:4.937849392https://www.archanaskitchen.com/jodhpuri-aloo-recipe
Karela Aur Baingan Ki Sabzi Recipe - Bitter Gourd Brinjal Sabzi is a simple North Indian side dish recipe that you can serve along with your meal. It requires only minimal ingredients and can be prepared in minutes. It is healthy and tasty side dish that is easy to make and can also be packed in your lunch box. Serve  along with and for a weekday meal. If you like this recipe, you can also try other Karela recipes such as4.965686275https://www.archanaskitchen.com/karela-aur-baingan-ki-sabzi-recipe-bitter-gourd-brinjal-sabzi
Gawarphali Ki Sabzi Recipe -Cluster Beans SabziGawarphali Ki Sabzi is a traditional North Indian dish that is served with paratha or rice. This is simple to make and requires only minimal household ingredients. It gets ready in no time and therefore you can also pack this in your lunch box.  Serve Gawarphali Ki Sabzi along with , and for a weekday lunch. If you like this recipe, you can also try other Gawarphali recipes such as4.946515397https://www.archanaskitchen.com/gawarphali-ki-sabzi-recipe-cluster-beans-curry
Rajasthani Gatte Ki Sabzi Recipe With Onion & GarlicThe Rajasthani Gatte Ki Sabzi Recipe is a traditional dahi based curry that is simmered along with a spiced gram flour dumplings called gatte. The addition of ginger, garlic and onions into the Gatte Ki Sabzi makes this curry absolutely delicious.  Serve the Gatte Ki Sabzi along with and , and .  Find more Vegetarian Curry recipes from across India like:4.905420992https://www.archanaskitchen.com/rajasthani-gatte-ki-sabzi-recipe-with-onion-garlic
Layered Paneer Butter Masala Biryani Recipe is a delicious vegetarian biryani, made by assembling ghee rice and paneer butter masala in layers. Serve this to your guests at your house parties, or make it for a Sunday brunch for your family.  Layers of aromatic rice cooked in whole spices along with ghee piled over rich creamy butter paneer gravy, with a slight crunch from the fried onions and freshness added to this dish from the coriander and mint leaves. This rice preparation will leave you licking your fingers, asking for more.  Serve  along with for a simple meal. Finish this simple yet delicious meal with 4.923151125https://www.archanaskitchen.com/layered-paneer-butter-masala-biryani-recipe
Makki Paneer Pakora Recipe is a deep fried fritters made with corn and paneer. When you are looking for some fried fritters along with a hot cup of chai or coffee, try out this pakora made with some freshly grated paneer, mashed corn, green chili, chickpea flour and some spices that come together to make these fritters absolutely appetizing. Balancing the spice levels by controlling the amount of green chillies added they will be a wonderful after school snack that kids will love too. Serve Makki Paneer Pakora Recipe along with   or   on the side. Serve it as a starter at your next party along with a meal of  ,  and  . If you like this recipe, here are a few more similar recipes4.858164482https://www.archanaskitchen.com/makki-paneer-pakora-recipe
Methi Shakarkand Aloo Sabzi Recipe - Sweet Potato & Fenugreek Leaves Sabzi is a healthy side dish that you can try for a healthy diet. The sweet potato are first stir fried till it has a crispy texture outside and soft inside. It is then mixed along with freshly chopped fenugreek leaves. It is then sprinkled with Indian spice powders like coriander powder, red chilli powder and pepper powder. Sweet potato is a good substitute for potatoes. Fenugreek leaves are rich in Iron so both together makes a great combination for a healthy diet. Serve the along with  and  to make a complete meal.  If you are looking for more , here are some that you can make for your everyday meals: 4.920577617https://www.archanaskitchen.com/sweet-potato-fenugreek-leaves-subzi-recipe
Goan Style Chicken Vindaloo With VegetablesA goan favourite that's best served with poee, but many atimes is found eaten with steamed rice and pav as well.  Serve Chicken Vindaloo along with  , and a side of   for a lovely Sunday lunch. If you like this recipe, you can also try other Chicken recipes such as4.978589421https://www.archanaskitchen.com/goan-style-chicken-vindaloo-with-vegetables
Multigrain Paneer Dahi Vada RecipeIt is my mom's version of super healthy protein packed Multigrain Paneer Dahi Vada. Kids do call it paneer doughnut as well. This is a cottage cheese vada immersed in delicious curd full of South Indian flavour. This is full of nutrients and multigrain bread crumbs adds to its healthy quotient. It is super easy to cook and great for parties too. Serve Multigrain Paneer Dahi Vada along with  and  for your next chaat party.  If you like this recipe, you can also try other similar recipes such as  4.943181818https://www.archanaskitchen.com/multigrain-paneer-dahi-vada-recipe
Manda Pitha Recipe-Orissa Style Steamed Rice Flour DumplingsThis Rice Flour Manda Pitha recipe is an ancient recipe. This is a traditional recipe from Orissa that dates back to several hundred years. Unique to Odisha, Pitha is a recipe that just keeps getting better and better as it offers immense possibilities with many combinations. Pitha is basically steamed rice flour/rava dumplings stuffed with a sweet filling made from grated coconut, sugar or jaggery, freshly made paneer. Serve these Manda Pitha to start a festive lunch or during tea time. Serve Manda Pitha along with  and   or   for festive breakfast. Look at two more recipes that are authentic to Orissa4.853642811https://www.archanaskitchen.com/manda-pitha-recipe-orissa-style-steamed-rice-flour-dumplings
Mango Kalakand RecipeKalakand is a Rajasthani recipe and this Mango Kalakand recipe comes with added yumminess of ripe mangoes. This is an easy and quick recipe version of kalakand. This mango kalakand recipe is made with mangoes and solidified condensed milk, cottage cheese and flavored with cardamom and garnished with dry coconut strands. This Indian sweet recipe with mangoes can be had for a dessert after a sumptuous lunch or dinner. Serve Mango Kalakand as a dessert with your part meal of  ,   and  . Here are a few more Indian sweet recipes4.859740260https://www.archanaskitchen.com/mango-kalakand-recipe
Parwal Masala Recipe - No Onion No Garlic RecipeParwal is a native vegetable of the Indian subcontinent and can be cooked in many ways.  is a gravy recipe where parwal is first pan fried and then cooked in a tomato, ginger, watermelon seed gravy along with regular Indian spices. Parwal/ Pointed Gourd is a blood purifier and it helps boosts your immunity according to Ayurveda. It is also loaded with fiber and hence is good for your digestive system. Serve the  along with  ,   and  . If you like this recipe, here are more for your everyday meals:4.922314050https://www.archanaskitchen.com/no-onion-no-garlic-parwal-masala-recipe
Sukha Kala Chana Masala Recipe - Ashtami Prasad Sukha Kala Chana Masala Recipe is a delicious and super healthy dish that is synonymous with the navratri ashtami prasad.  Kala chana is boiled and tossed in a rich tadka of ghee and dry spices. Simple to make and great in taste, this dish is not just packed with flavours but also super healthy.  This kala chana recipe is suitable for Jains as well, as it contains no onion no garlic, and great to be served to diabetics as well.  The classic combination of puri chana halwa, is a traditional meal that is offered to Goddess Durga on the eighth day of Navratri commonly known as ashtami.  Did you know:  Kala Chana is rich in fiber and provides 13 grams of dietary fiber. A high-fiber diet lowers your cholesterol levels and helps prevent constipation. Fiber also helps regulate blood sugar levels in people suffering from diabetes. Kala Chana is also rich in calcium and iron. The vitamin C in kala chana helps improve the absorption of iron in the blood. Serve Sukha Kala Chana Masala Recipe along with  , and   as prasad for Ashtami or just as a Sunday brunch.4.960319483https://www.archanaskitchen.com/sukha-kala-chana-masala-recipe-ashtami-prasad
Kashmiri Style Veth Chaman Recipe-Paneer in Yogurt & Tomato Curry is a typical Kashmiri recipe where the paneer is cooked in yogurt, fennel and tomato curry and whole spice like bay leaf, cardamom pod, cinnamon stick adds in flavour to this dish.. Kashmiri pandit cuisine is elaborate and gives out the ethnic identity of the pandits. The food is usually prepared in lots of yogurt, oil or ghee, and spices. The recipe uses no onions and garlic. It is very delicious and an easy recipe.  The can be served with  or    or simple phulkas for a delicious meal.  Other Kashmiri recipes that you can try are:  4.927063340https://www.archanaskitchen.com/kashmiri-veth-chaman-paneer-in-yogurt-tomato-curry
ग्रीक सलाद रेसिपी - Classic Greek Salad Recipeएक ऐसा सलाद है जिसे आपको जरूर बनाना चाहिए अगर आपको सब्जिआ पसंद हो. इसमें अलग अलग तरह की सब्जिआ और लेटस का प्रयोग किया जाता है. इसमें फेता चीज़ का भी प्रयोग किया जाता है जो इसे और भी स्वादिष्ट बनाता है.   को चिकन या वेजिटेबल लसानिआ के साथ सपने रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.908277405https://www.archanaskitchen.com/classic-greek-salad-recipe-in-hindi
Healthy Creamy Chicken Soup With Vegetables Recipe4.758258258https://www.archanaskitchen.com/healthy-creamy-chicken-soup-with-vegetables-recipe
Palak Matar Recipe - Spinach And Green Peas Curry is a very flavourful yet simple to prepare. The simple spices used in it renders a beautiful flavour and aroma to the dish. Spinach is a super food loaded with nutrients and along with the sweet and delicious green peas makes it even more nutritious. Make sure, you prepare the tadka with ghee to bring out the smokiness and make it even more delicious. Serve the along with and for the weeknight dinner. If you like this recipe, search here for more that you can make for your everyday meals:4.866976424https://www.archanaskitchen.com/palak-matar-recipe-spinach-and-green-peas-curry
Grilled Chicken With Vegetables RecipeGrilled chicken is a perfect recipe for the days when you don’t want to spend much time in cooking and yet want to eat something tasty and super healthy. It is a perfect dish to eat after your heavy workouts. Serve Grilled Chicken With Vegetables along with a side of   ,   slathered with   to make a delciious dinner meal.  If you like this recipe, you can also try other Chicken recipes such as  4.875219684https://www.archanaskitchen.com/grilled-chicken-with-vegetables-recipe
Chicken Curry With Sweet Potatoes RecipeChicken Curry with Sweet Potatoes is a delicious North Indian Chicken recipe, which is spicy and delicious at the same time. This also makes a great party food, so next time you plan a house party, you can impress your guests with this delicious recipe. It is easy to make and takes few day to day ingredients to cook. Chicken Curry With Sweet Potatoes goes really well with   , and   for a complete meal.  If you like this recipe, you can also try other Chicken recipes such as4.960863698https://www.archanaskitchen.com/chicken-curry-with-sweet-potatoes-recipe
Paneer Matar Keema Recipe is one of those recipes which can be cooked during house parties or you have guest at your home for lunch or dinner. It is a gravy side dish made with green peas, tomato, paneer and potato cooked with spices. Serve along with , and for an everyday meal with your family. If you like this recipe, take a look at more that you can make for your everyday meals:4.928846154https://www.archanaskitchen.com/matar-keema-recipe-green-peas-gravy-with-vegetables
Sarson Chole Ka Saag Recipe - Kabuli Chana In Mustard Leaves Gravy is a highly nutritious sabzi made with the goodness of winter greens.  Kabuli chana is boiled and dunked in a lush green gravy that is made by combining greens like mustard leaves - sarson, spinach leaves - palak and bathua leaves.  These greens are pre cooked and given a tadka of onion- tomato and simple masalas.  Since its made mostly during the winter season, it tastes great when the entire dish is cooked in ghee and topped with white butter before serving.  Alternatively the dish can also be cooked in white butter.  The ghee or white butter used, adds great flavour to the dish, making it finger licking good.  Serve  along with  ,  , White Butter and Jaggery by the side to complete winter dinner.  You could also serve  as brunch along with  , and   .  If you like this recipe, try our other : 4.935622318https://www.archanaskitchen.com/sarson-chole-ka-saag-recipe-kabuli-chana-in-mustard-leaves-gravy
Thai Chicken Noodle Soup With Veggies RecipeThai Chicken Noodle Soup Recipe is a simple and yet wholesome soup that you can have for any meal of the day. The soup is packed with vegetables and full of flavors from ginger, garlic, lemongrass and coriander leaves. It's a perfect one dish meal for the days when you want to eat healthy yet delicious at the same time. Serve the Thai Chicken Noodle Soup With Veggies followed by a meal of   and  for a simple weekday dinner.  If you like this recipe, you can also try other Soup recipes such as : 4.389873418https://www.archanaskitchen.com/thai-chicken-noodle-soup-with-veggies-recipe
तरबूज़ और कॉर्न का सलाद रेसिपी - Watermelon And Corn Salad Recipe, एक ताज़ा सलाद जिसमे तरबूज़ और कॉर्न को मिलाया जाता है और अंत में बेसिल और पुदीना की ड्रेसिंग मिलाए जाती है. यह एक मीठा और तीखा सलाद है जो की आपको जरूर पसंद आएगा। को चिल्ड कुकुम्बर सूप और हर्ब मशरुम ब्रूशेटा के साथ रात के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई, तो आप यह भी बना सकते है,4.870192308https://www.archanaskitchen.com/watermelon-and-corn-salad-recipe-a-refreshing-summer-salad-in-hindi
Hot and Spicy Chicken Curry Noodles RecipeA delicious lip smacking curry that can make you weeknight dinner exciting and yet easy. The addition of tofu, oats and sriracha sauce into the curry gives it that perfect taste and texture. Serve Hot and Spicy Chicken Curry Noodles as an one pot meal for your weekend dinner with a glass of . If you like this recipe, you will also like other Chicken recipes such as : 4.802056555https://www.archanaskitchen.com/hot-and-spicy-chicken-curry-noodles-recipe
तीखा गाजर प्याज का सूप रेसिपी - Spiced Carrot And Onion Soup Recipe, स्वाद से भरपूर सूप है जो की बनाने में बहुत आसान है. प्याज, गाजर और कुछ मसाले, बस ये सब ही चाइये होता है इस सूप को बनाने में. आप इसे सर्दियों के दिनों में रात के खाने के लिए भी बना सकते है.  को अपने खाने से पहले परोसे। खाने में ,  और परोसे।  अगर आपको यह रेसिपी पसंद आई है, तो आप यह भी बना सकते है 4.960893855https://www.archanaskitchen.com/spiced-carrot-and-onion-soup-recipe-in-hindi
Chicken Corn Fritters RecipeChicken Corn Fritters Recipe are tender chicken breasts are chopped into tiny pieces, cooked, mashed well, mixed with corn and spicy batter to prepare crispy chicken fritters. The addition of corn adds a unique taste and crunchy flavour to the fritters. They serve as great finger food and a sure hit at a party. One can prepare delicious curries, delightful appetizers and spicy skewers with chicken but at the same time, one can prepare fritters as sides and a snack option.  Prepare this protein-rich Chicken Corn Fritters with and enjoy your evening with a hot cup of . If you like this recipe, you can also try other Fritter recipes such as4.944444444https://www.archanaskitchen.com/chicken-corn-fritters-recipe
Chicken And Egg Soup RecipeChicken And Egg Soup Recipe is the most famous egg drop recipe that is being consumed by most of the Chinese eaters.The soup is semi clear filled with sauteed vegetables and satin shaped egg drop. It is flavoured with basic ingredients such as vinegar, salt and pepper.  Soup is an essential part of the Chinese Cuisine. Every meal has to start with a small portion of soup and followed by a starter or a main course. As the base to the soup is made from the "Stock", which is very important in every Chinese kitchen.  Serve your healthy and hot Chicken And Egg Soup Recipe followed bySichuan Rice and  for a comforting weekday meal. If you are looking for more soup recipes here are some of our favourite:  4.816901408https://www.archanaskitchen.com/chicken-and-egg-soup-recipe
Bangalore Restaurant Style Sambar Recipe - For IdlisThis Sambar Recipe for Idlis is a Bangalore Restaurant Style Sambar that is usually served in restaurants along with Idli and Dosa. Like many dishes have various versions across geographical boundaries, the humble idli-sambhar is no different. Many versions of Sambar is made as an accompaniment with idlis and vadas. Some with vegetables, some are thicker than the others and some are spicy and uses a sambar masala. But the ones served in hotels across bangalore are very different. The Idlis are normally made with a batter by mixing soaked rice rava and ground urad dal instead of grinding the rice and urad together and the Sambar is a thinner broth, tangy and slightly sweetened with jaggery. Lots of shallots and coriander is put in and it uses freshly made sambar masala. If you love a hot plate of Idlis- Vada Sambar Dip in any of the Darshinis in bangalore, look no further than this recipe. Serve Bangalore Restaurant Style Sambar Recipe For Idlis with  ,   and   for an indulging and nutritious breakfast. If you like this recipe, you can also make other sambar recipes for your Vegetarian dinner such as4.869979296https://www.archanaskitchen.com/bangalore-restaurant-style-sambar-recipe-for-idlis
French Onion Chicken RecipeFrench Onion Chicken is a delicious, creamy, rich flavored chicken. The flavor of caramelized onions is what makes the body of this dish. This dish does not have soupy consistency. The dish has bold flavors from caramelized onions and it’s just perfect dinner with some hot, fresh French bread to dip in and eat them. It’s simply delicious! Usually, French onion dish calls for Gruyere cheese, since I could not find the cheese any where locally, I simple skipped it. But to experience the traditional French onion chicken taste, do add Gruyere cheese to give that bubbly, cheesy texture. Serve French Onion Chicken along with   and   for a  lip smacking Sunday Brunch.  If you like this recipe, you can also try other French recipes such as4.876691729https://www.archanaskitchen.com/french-onion-chicken-recipe
Medu Vada Recipe (Traditional Fried Urad Dal Vada Using Vada Maker)The Medu Vada Recipe is a very traditional South Indian Tiffin/ Breakfast dish that is made from whole urad dal. Each home has a special recipe of how they spice up the Medu Vada batter. In this recipe, I have spiced and flavored the batter with ginger and green chillies. And yes shown you a special equipment that I have begin to love -  . Before I owned this equipment, I used to shape the vada's by hand; which was an art in itself. If you have trouble shaping them by hand, then this   is definitely a great buy.  Serve the Medu Vadas along with   and   for breakfast or during special festivals like Pongal or Tamil New Year. If you like this recipe, try more recipes like4.800000000https://www.archanaskitchen.com/medu-vada-recipe-traditional-fried-urad-vada-using-vada-maker
Chinese Dragon Chicken With Vegetables RecipeChinese Dragon Chicken With Vegetables Recipe is a  dish that combines the taste of tender chicken legs and thighs stir fried with baby corns, onions, bell peppers, mushrooms and carrots. Sichuan sauce, tomato sauce and ginger-garlic adds to the zing where the cashews added, includes a nutty crunch to the Chinese Dragon Chicken. This provides a yummy option for a starter recipe or as a side dish during a weekend Chinese dinner. Serve Chinese Dragon Chicken With Vegetables Recipe along with and Bao buns or    and end it with a  .  Here are a few more recipes from Chinese cuisine4.861723447https://www.archanaskitchen.com/chinese-dragon-chicken-with-vegetables-recipe
Kashmiri Style Paneer in Spiced Milk Curry Recipe-Roz Ka Khana In Figaro Olive OilThe  is a flavorful curry prepared by cooking fresh paneer cubes in milk flavored with cardamom and other spices. In this recipe we are cooking it along with pure olive oil making it light and healthy.  Serve the along with and  and  for a quick weeknight dinner.  Did You Know: Cooking food in olive oil ensures that all the benefits of your ingredients are enhanced and retaining the essential nutrients. If you like this recipe, try more of our Kashmiri recipes : 4.865232163https://www.archanaskitchen.com/kashmiri-paneer-in-spiced-milk-curry-roz-ka-khana-in-figaro-olive-oil
Kashmiri Style Tamatar Chaman Recipe -Paneer Cooked With Tomatoes is a delicious Kashmiri style paneer cooked in a tangy tomato gravy. It is a popular dish from the Kashmiri Muslim cuisine, where the use of the onion or garlic is negligible. Here, paneer blocks are fried in mustard oil and then dunked in a tomato gravy flavoured with fennel seeds and dry ginger. Both the fennel and dry ginger adds a distinctive flavour to the dish. It is prepared using very few ingredients, however the dish is delicious to be had with steamed rice. Serve the  along with and for a simplified Kashmiri Cuisine inspired weeknight dinner. If you like this recipe, you can also try other kashmiri recipes such as : 4.932923077https://www.archanaskitchen.com/tamatar-chaaman-recipe-kashmiri-style-paneer-cooked-with-tomatoes
Vellarikka Kosumalli Recipe- South Indian Style Cucumber SaladVellarikka Kosumalli Recipe is a simple salad made with chunky cucumbers and grated carrots, with hint of spice from chopped green chillies and tanginess from lemons and extra flavour from tadka.  Cucumbers are a great to be included into your diet, 90 percent of cucumber is made up of water and  they are full of vitamin B , C Iron, Zinc, Magnesium, Phosphorous, Potassium and carbohydrates so they give you energy and are low in calories.  Serve the Vellarikka Kosumalli along with  ,   and   for a complete weekday meal. Try some of our other salads;4.920420420https://www.archanaskitchen.com/vellarikkai-kosumali-recipe-south-indian-style-cucumber-salad
Nawabi Paneer Curry Recipe is a lip smacking Hyderabadi dish, with a rich base of coconut and cashew nut gravy with lightly pan roasted paneer triangles. The addition of green peas and red bell pepper in the dish adds a lovely crunch along with the soft paneer, all of which is dunked in a smooth creamy gravy.  Serve it at your dinner parties or kitty parties or just as a fancy weekend meal for your family.  Serve along with   or   ,   followed by a dessert of    If you like this recipe, try our other that you can make for your Everyday Meals:4.925011328https://www.archanaskitchen.com/nawabi-paneer-curry-recipe
चाउ चाउ कोथमली चटनी रेसिपी - Chow Chow Kothamalli Chutney Recipe एक स्वादिष्ट चटनी है जिसे आप अपने रोज के खाने के साथ परोस सकते है. इसमें नारियल और धनिये का भी प्रयोग किया जाता है जो इसे और स्वादिष्ट बनाता है. आप इसे अपने नाश्ते के साथ भी परोस सकते है  को घी रोस्ट डोसा और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.864077670https://www.archanaskitchen.com/chow-chow-kothamalli-chutney-recipe-chayote-coriander-chutney-in-hindi
Pudina Sooji & Oats Dhokla Recipe - Steamed Semolina Cake With Oats & Mint Leaves Pudina Sooji & Oats Dhokla Recipe is a the classic dhokla made by combining semolina with oats and mint leaves.  It makes a very wholesome and nutritious variation from the traditional Sooji Dhokla that is often made. A great way to include these healthy foods into your family's diet.  Serve Pudina Sooji & Oats Dhokla  along with   for breakfast or dinner. You can also pack the dhokla into school kids or office lunch box.  If you like Dhokla's then you must try some of our other favorites4.910691824https://www.archanaskitchen.com/pudina-sooji-oats-dhokla-recipe-steamed-semolina-cake-with-oats-mint-leaves
Spinach Mushroom Chickpea Curry Recipe is a delicious and wholesome curry made from Kabuli chana simmer along with spinach and mushrooms. It makes a wholesome and high protein dish that you can serve along with rice or even along with Malabar Parotta. Serve hot  along with   and  followed by a dessert   with a scoop of vanilla ice cream. If you like this recipe, you cry also try our other : 4.933754893https://www.archanaskitchen.com/spinach-mushroom-chickpea-curry-recipe
ढाबा स्टाइल उरद दाल रेसिपी - Dhaba Style Urad Dal Recipe जिसे भी कहा जाता है अक्सर उत्तर भारत के ढाबो पर बनाई जाती है. इसे हांडी में बनाया जाता है जिससे इसमें एक अलग स्वाद आता है. इस दाल को अंत में तले हुए प्याज और अदरक से गार्निश किया जाता है जो इसमें फ्लेवर बढ़ाता है.  को और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.981684982https://www.archanaskitchen.com/maash-ki-dal-khasgi-recipe-dhaba-style-urad-dal-in-hindi
मीन वरूथाथू रेसिपी - Kerala Style Fish Fry Recipe जिसे केरला स्टाइल फिश फ्राई भी कहा जाता है एक सां डिश है जिसे आप अपने खाने के साथ परोस सकते है. इसमें फिश की तलने के लिए नारियल के तेल का प्रयोग किया जाता है जो इस फिश को और भी फ्लेवर देता है. आप इसे स्टार्टर के लिए भी परोस सकते है. को टमाटर प्याज सांबर, चावल और पापड़ के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.929155313https://www.archanaskitchen.com/meen-varuthathu-recipe-kerala-style-fish-fry-in-hindi
Bharwa Karela With Sweet Potato Filling Recipe , is stuffed with sweet potato and is cooked until it becomes soft. Stuffed with tangy and spicy sweet potato dry masalas, this makes a great accompaniment to Dal, Rice and Roti. The delicious sweetness takes away the bitterness from the bitter gourds and make it a mouthwatering spicy dish. Sweet potato makes it a great substitute as a healthy ingredients instead of potato. Did you know - Karela (Bitter grounds) is an excellent source of curing respiratory problems like asthma, cold, cough, etc. Not only this, it has various other advantages such as it helps you get rid of acne, blemishes and deep skin infections. On the other hand it is also useful in treating blood disorders like blood boils, scabies, itching, psoriasis, ringworm and other fungal diseases. Serve the along with  and for an everyday meal. If you are looking for more recipes like this, here are some more for your everyday meals:4.868921776https://www.archanaskitchen.com/bharwa-karela-with-sweet-potato-filling-recipe
Makki Ki Roti Recipe - A Classic North Indian Corn RotiMakki ki Roti recipe is a classic Punjabi corn meal flat bread that is can be made plain or flavored with ajwain or even green chillies and ginger. Makki Ki Roti is most often served along with   that is a north indian preparation of mustard leaves. The Makki Ki Roti and   combination is very commonly made during the winters when there is a abundant growth of the mustard leaves. Serve the delicious Makki Ki Roti along with and serve it as a weeknight dinner during the winters months. If you like Parathas, Rotis and Puri you must try some of our favorites like4.830245368https://www.archanaskitchen.com/makki-ki-roti-a-spicy-corn-meal-flat-bread
आंध्रा स्टाइल मूंगफली चटनी रेसिपी - Andhra Style Peanut Chutney Recipeआंध्रा प्रदेश अपने चटनी और पौड़ी के लिए बहुत प्रसिद्ध है. इसलिए आज हम यहाँ आंध्रा स्टाइल मूंगफली चटनी रेसिपी बनाएंगे जिसमे प्रोटीन की मात्रा बहुत अधिक होती है. यह एक सेहतमंद चटनी है जिसे आप ऍबे दक्षिण भारतीता नाश्ते के साथ परोस सकते है. को घी रोस्ट डोसा और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे। अगर आपको यह रेसिपी पसंद है, तो आप यह चटनी भी बना सकते है 4.919239905https://www.archanaskitchen.com/andhra-style-peanut-chutney-recipe-with-tomatoes-in-hindi
Potato And Paneer Reuben Sandwich Recipe is a vegetarian take on the classic Reuben Sandwich which is typically made with beef, German Sauerkraut and a melty Swiss cheese, over rye bread. Several different variants of the original exist and this is yet another one, minus the meat, using paneer instead. Sauerkraut is a fermented cabbage that gives the sandwich a pickled flavour, and this recipe uses grated raw potato as a hash brown mixture which with paneer crisps well while cooking. Rye bread has a nutty flavor and is high on fibre, and together with a melty cheese it makes a perfect sandwich with various textures. Serve the  along with a or this healthy or to make a completely delicious and nutritious meal. If you like this recipe, you can also try other such as:4.949086162https://www.archanaskitchen.com/potato-and-paneer-reuben-sandwich-recipe
Karwar Style Karatya Kismore Recipe - Sweet Tangy Bitter Gourd Sabzi is made from a crunchy sliced bitter gourd, tossed with a tangy and sweet sauce that forms the authentic flavors of Karwar Cuisines.  Bitter gourd is a vegetable with lot of bitterness, so therefore the bitterness can be reduced by adding jaggery and tamarind. In that way the bitter can be easily relished along with your other dishes.  The recipe is very simple and should be served as soon as it is made as the bitter gourd will lose its crunch and become soft. Serve the along with and  for an everyday meal. If you are looking for more here are some that you can serve as a side dish with your meals:  4.886792453https://www.archanaskitchen.com/karatya-kismore-recipe-sweet-and-tangy-bitter-guard-salad-recipe
भुट्टे का कीस रेसिपी - Bhutte Ka Kees Recipe एक सरल और स्वादिष्ट रेसिपी है जिसे आप शाम के चाय के साथ बना सकते है. यह इंदौर के स्ट्रीट फ़ूड में से एक है और राजस्थानी घरो में भी बनाया जाता है. यह बनाने में बहुत आसान है और 30 मिनट के अंदर तैयार हो जाता है. इसमें अदरक और हरी मिर्च का भी प्रयोग किया जाता है जो इसका स्वाद और भी बढ़ाता है.   को या कॉफ़ी के साथ शाम के नाश्ते के लिए परोसे. 4.895885810https://www.archanaskitchen.com/bhutte-ka-kees-recipe-in-hindi
Star Cutlet Sandwich Recipe For the Kids Tiffins Using Kissan Food CuttersThe is a simple delicious, wholesome recipe that will make your kid fall in love with his/her school tiffin dabba.  School tiffins are a morning battle ground for most parents and getting a quick box packed for kids going to school is most often a struggle. Most of us are always looking for innovative ways to get our children to eat the food we pack. The top things that run on the parent's mind is how can we keep the lunch boxes . While the three factors are immensely important for every parent in packing a school lunch box, we all need a dozen ideas to get this going. Jam and Ketchup are best buddies /favourite of Kids. These along with fruits and vegetables can be used in many innovative ways to make the school tiffin boxes fun and exciting. Cutters are a great way to make the sandwiches, cutlets, fruits and cookies to look exciting.  Apart from using the cutters to cut the sandwiches into different shapes, you can also cut cheese in various shapes and place it over the sandwiches. Decorate the cut sandwiches with jam or ketchup, which will add to the looks and taste of the lunch box.  Go ahead and get them right now so you can start using them right away. Shop these food cutters, jams and ketchup from   Serve  with some fresh as their after school snacks or serve it with a cup of for your tea parties.  If you like this recipe, here are more that you can make for your Tea Parties:4.876666667https://www.archanaskitchen.com/star-cutlet-sandwich-for-the-kids-lunch-box-using-kissan-food-cutters
लोबिआ कबाब रेसिपी - Lobia Kebab Recipe एक सरल और प्रोटीन से भरपूर रेसिपी है जिसमे सब्ज़िओ का भी प्रयोग किया गया है. इसमें प्रोटीन की मात्रा भी अधिक होती है क्यों लोबिअ प्रोटीन में रिच माना जाता है. आप इसे अपने खाने के साथ साइड डिश में बना सकते है या फिर अपने चाय के साथ परोस सकते है. को और के साथ शाम के नाश्ते के लिए परोसे। अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.946488294https://www.archanaskitchen.com/lobia-kebabs-recipe-black-eyed-bean-patties-in-hindi
Sprouted Ragi Chicken Cutlet Recipe is a highly nutritious baked cutlet recipe, which can be a great snack option. You can make it for your tea time snack or for your party appetisers. Ragi is highly nutritious with calcium, iron, vitamin C and many more micronutrients. Sprouted ragi is super food with all nutrients almost doubling up! I have used coarsely ground sprouted ragi which gave nice crunchiness to the cutlets. Sprouted ragi paired up well with chicken in this cutlet. This cutlet can be either a party appetizer, snack or as a patty going into burgers. Serve along with and along with Indian salad like and for a small tea party at home with your close friends and family. If you like this recipe, try more such as4.928160920https://www.archanaskitchen.com/sprouted-ragi-chicken-cutlet-recipe
Classic Caesar Salad Recipe Classic Caesar Salad Recipe is a refreshing salad made with minimal ingredients. The lettuce here is the star ingredient, combined with some cucumbers and tomatoes and some bread croutons that add to the crunch in this lovely salad.  The salad is tossed in a creamy dressing that is a riot of flavours from the creamy mayonnaise, sharp mustard, tangy  lemon juice, some olive oil, seasoned with salt and pepper.  This salad can be served as part of a conti meal or could even be served at dinner parties.  Serve Classic Caesar Salad Recipe along with   and   or   followed by a dessert of  .4.967696629https://www.archanaskitchen.com/classic-caesar-salad-recipe
Roasted Coriander Potatoes With Thyme RecipePotatoes are everyone's favourite. This is crispy and bursting with flavours of crushed coriander seeds and fresh thyme. You can have it hot for supper or as a cold salad for lunch on a hot day. Serve the along with for a weeknight dinner or serve it as a salad for lunch. You can also try other such as4.847457627https://www.archanaskitchen.com/roasted-coriander-potatoes-with-thyme-recipe
Kamal Kakdi Tikki Recipe - Lotus Stem Fritters is the edible Lotus stem popularly used in Asian cuisine. A variety of curries and salads are usually made using the nutrient rich stem. The stem needs to be cleaned and thoroughly washed before consumption. Bhein tikki is a typical Sindhi recipe made by stuffing the Lotus stems with herbs and spices and then batter frying them. Try to get fresh lotus stem as far as possible. You can add some milk to the stems to speed up the cooking process.   makes a delicious tea time snack with or a side dish along and . If you like this recipe, you can also try other such as4.867692308https://www.archanaskitchen.com/bhein-kamal-kakdi-tikki-lotus-stem-fritters
Bharli Vangi Recipe - Maharashtrian Style Stuffed Brinjals is one of the Maharashtrian vegetarian delicacies where we stuff Brinjals (eggplants) with spicy stuffing and slow cook them. This can be prepared dry or with extra gravy and served with roti or chapati. Serve along with , and for a weekday lunch or dinner. If you like this recipe, you can also try other that you can make for your everyday meals:4.928140661https://www.archanaskitchen.com/bharli-vangi-recipe-maharshtrian-style-stuffed-brinjals
Menthia Keerai Paruppu Usili Recipe - Steamed Lentil Crumbled With Fenugreek Leaves Recipe is a traditional South Indian dish which is a combination of steamed crumbled lentils combined with finely chopped steamed beans or sautéed fenugreek leaves or carrots or capsicum or vazhaipoo (banana flower). The steamed lentils are stirred in with vegetables and spiced with red chillies and asafoetida to get the burst of flavours. Serve the with   (a tamarind based curry/gravy) along with hot white for warm and comforting lunch.  Fenugreek are known to have a storehouse of minerals and are also known to be a rich source of vitamin C and K as well. A certain study suggest that fenugreek seeds may be helpful to people with diabetes because they contain fiber and other chemicals that are thought to slow digestion and the body’s absorption of carbohydrates and sugar. Fenugreek is said to be an effective heartburn or acid reflux remedy because the mucilage in fenugreek seeds assists in soothing gastrointestinal inflammation, and coating the stomach and intestinal lining. If you like this recipe, you can also try other that you can make for your everyday meals:4.956291391https://www.archanaskitchen.com/methia-keerai-parupu-usli-steamed-lentil-crumbled-with-fenugreek-leaves
Matkiche Vade Recipe - Moth Beans Fritters (Moth Beans Fritters) is a spicy deep fried Maharashtrian snack. Matki sprouts are ground to a coarse paste and mixed with chickpea flour (besan), green chillies, herbs, onions and a few spices to make these addictive Vade. This recipe uses coriander, but you can also use mint, dill or fenugreek leaves. is a great tea time snack or a delicious appetizers. Serve   along with a simple  and a cup of hot  for your evening snacks. If you like this recipe, you will also try other such as4.876605248https://www.archanaskitchen.com/matkiche-vade-recipe-moth-beans-fritters
Matki Chi Usal Recipe - Spicy Moth Sprouted Salad (Spicy Moth Sprouted Salad Recipe) is one staple food in most of the Maharashtrian households as it is very easy to make and very nutritious as well. All you need is to sprout the moth (matki) beans one day in advance and keep them. It is tossed with some basic Indian spice and then finished with some crushed dry red chilli and grated coconut. Serve the (Spicy Moth Sprouted Salad Recipe) along with , and for a weekday lunch or dinner. If you are looking for more , here are some that you can make for your everyday Lunch/Dinner:   4.816137566https://www.archanaskitchen.com/matki-chi-usal-recipe-spicy-moth-sprouted-salad-recipe
Chicken Vindaloo RecipeVindaloo is traditionally a Portuguese dish which made it's way to India and Goa in particular along with the invasion. Traditionally made with pork, over years the dish got infused with local Indian flavours as well as a chicken version started getting popular as a lot of people prefer chicken over pork in Indian context. Chicken Vindaloo is perfect to be served with or and makes a perfect sunday brunch meal. If you like this recipe, you should also try other Chicken recipes such as  4.839382940https://www.archanaskitchen.com/chicken-vindaloo-recipe
Pumpkin Thoran Recipe - South Indian Pumpkin Sabzi is a very simple vegetable preparation of yellow pumpkin that is flavored with coconut , curry leaves adding to the delicious taste of this dish. This sabzi can be prepared for busy weeknight dinners. Made with only basic ingredients and cooks in under 15 minutes.  Serve along with and for a lovely lunch. If you are looking for more , here are some that you can make along with your South Indian meals:4.915437003https://www.archanaskitchen.com/kaddu-ki-sabzi-recipe-pumpkin-thoran
Mixed Vegetable Sagu Recipe - Karnataka Style Vegetable Kurma RecipeKarnataka Style Mixed Vegetable Sagu Recipe is an authentic kurma recipe from the Karnataka Cuisine. Many homes and even hotels in Bangalore prepare this kind of Kurma which is eaten along with dosa, idli, puri and even steamed rice. The is very simple to and has a perfect blend of spices and coconut gives a rich curry base. You can mix and match your favorite vegetables to this and experiment with the look, taste and textures. Serve the Karnataka Style Mixed Vegetable Saagu along with  or   for breakfast along with a hot cup of . If you are looking for more breakfast recipes here are some of our favorites4.934140731https://www.archanaskitchen.com/karnataka-style-mixed-vegetable-saagu-recipe-spicy-vegetable-coconut-gravy-recipe
अरबी के कबाब रेसिपी - Arbi Ke Kebab Recipe, स्वाद से भरपूर वेजीटेरियन स्टार्टर है जिसे आप अपनी पार्टीज के लिए बना सकते है. इसमें हमने पत्ता गोभी, प्याज, बादाम और काली मिर्च का प्रयोग किया जाता है, जिस से इसका स्वाद और भी बढ़ जाता है. आप इन कबाब का इस्तेमाल करके रोल या सैंडविच भी बना सकते है. को और सिरके वाले प्याज के साथ परोसे। आप इसे साथ भी परोस सकते है. अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.913207547https://www.archanaskitchen.com/arbi-ke-kebab-recipe-spicy-colocasia-kebab-recipe-in-hindi
साओजी अंडे की करी रेसिपी - Saoji Egg Curry Recipeएक प्रसिद्ध भोजन का प्रकार है जिसे महाराष्ट्र के नागपुर इलाके में बनाया जाता है. इसमें ज्यादातर भोजन मांसाहारी होता है. यह भोजन बनाने में बहुत आसान तो है ही, साथ में बहुत स्वादिष्ट भी है. आज हम यहाँ बनाएंगे, जो आपको जरूर पसंद आएगी।  को भाकरी और सोल कढ़ी के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.962025316https://www.archanaskitchen.com/saoji-egg-curry-recipe-in-hindi
Awadhi Khaas Nihari RecipeKhaas Nihari is a slow cooked stew Recipe made with either beef or lamb cooked with its bone marrow, originated from Mughal or Awadhi cuisine. Authentically, Nihari is cooked in a vessel that is buried underground while it cooks overnight, which helps the recipe with very tender morsels of meat, infused with the flavourful bone marrow. Awadhi Khaas Nihari can be made with shanks and feet of beef or lamb. Typically garnished with coriander and ginger julienne to taste, Awadhi Khaas Nihari is served with Roomali roti or and . If you like this recipe, here are more recipes from the same cuisine4.859394704https://www.archanaskitchen.com/awadhi-khaas-nihari-recipe
Daal Pithi RecipeDaal Pithi is a super healthy recipe made of wheat dumplings boiled in red lentil soup. We hardly need 1 teaspoon of oil while tempering. Because of its soup like consistency, it is even loved by the toddlers. This recipe is perfect to eat for the expecting mother's who find it difficult to eat during their first semesters. As it has both wheat and red lentils, it forms a complete meal. This is a recipe which my mother used to cook and everyone in the family loved it. Serve Daal Pithi on its own with for a delicious weekday dinner.  You can also try other similar recipes  4.896511172https://www.archanaskitchen.com/daal-pithi-recipe
Alu Bukhara Murgh Recipe - Chicken With Indian PlumsAlu Bukhara Murgh is a delicacy that comes from the Nizam province. The dish is also majorly cooked in various parts of Awadh and also loved in Pakistan. Usually the delicacy is prepared with goat meat. But now with the passage of time, Indian plums got a whole new look when cooked with chicken. The golden coloured curry is not just aromatic but also rich in it's flavours. There is a very minimum use of red chilli powder hence, green chilies give the flavour here. The use of plums or Alu Bukhara makes the chicken curry absolutely scrumptious giving a mild sweetness to the gravy. Serve the delicious Alu Bukhara Murgh recipe with or and for a weekend lunch or dinner. If you like this recipe, you can also try other Chicken recipes such as  4.938530735https://www.archanaskitchen.com/alu-bukhara-murgh-recipe-chicken-with-indian-plums
Goan Sweet Churmo RecipeChurmo is one of the Goan Sweet where thin crispy rotis are prepared out of whole wheat dough and then deep fried. These rotis are then crushed and mixed with jaggery syrup that is prepared separately. This is a nice and traditional Goan Recipe that the whole family will cherish. Prepare this Goan Sweet Churmo Recipe and serve it as a crunchy addition with  for evening. If you like this recipe, take a look at more recipes like4.950495050https://www.archanaskitchen.com/goan-sweet-churmo-recipe
Himachal Style Khatta Jimikand Recipe - Spicy Tangy Yam (Spicy Tangy Yam) is more typically found in Pahari region, where there is a good produce of yam found in the hilly region. The cuisine hails from the snow Cap Mountains of himachal where cooking exotic food is very minimal. The yam is tossed along with browned onions and cooked with Indian spices like garam masala, amchur powder. The tanginess in the dish comes from the tamarind water that is cooked till the subzi thickens. Serve the along with ,  and by the side for a delicious meal. If you are looking for more here are some that you can make in your kitchen: 4.873050027https://www.archanaskitchen.com/himachal-style-khatta-jimikand-recipe-spicy-tangy-yam
Kashmiri Style Shab Deg Recipe-Mutton Kofta and Turnip Curry is a traditional cooked with Turnips in a heavy bottomed deg/handi/vessel on charcoal fire. This recipe is a forgotten meat recipe from Kashmir which lost its authenticity with time. Traditionally Shab Deg was cooked with a slow cooking method where a large deg was kept on fire with all ingredients on it and was left to cook overnight. Typically served with rice, naan or sheermal, this dish is rich in every manner and not advisable for the faint hearts.  Serve along with or , and a plate of Onion salad. If you like this recipe, you can also try other Mutton recipes such as4.877259753https://www.archanaskitchen.com/shab-deg-recipe-kashmiri-mutton-kofta-and-turnip-curry
पंजाबी साबुत मूंग की दाल रेसिपी - Punjabi Sabut Moong Ki Dal Recipe एक बहुत ही सरल दाल है जिसे हर पंजाबी घर में बनाया जाता है. यह दाल आपकी सेहत के लिए भी अच्छी मानी जाती है क्यूंकि इसमें प्रोटीन की मात्रा बहुत अधिक होती है. इसमें प्याज, अदरक, टमाटर का प्रयोग किया जाता है जो इस दाल को और भी स्वादिष्ट बनाता है.  को , और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.949494949https://www.archanaskitchen.com/punjabi-sabut-moong-ki-dal-recipe-whole-green-lentils-cooked-with-punjabi-spices-in-hindi
Jodhpuri style Gulab Jamun Ki Sabzi Recipe A unique recipe, is a delicious North Indian Jodhpuri style curry made with khoya and paneer, in the form gulab jamun-which is not sweet.  This vegetarian recipe is full on flavour, with fried jamun balls simmered in a savoury onion- tomato gravy. Cooking this sabzi in ghee elevates the taste making it richer in both taste and texture.  An out of the box dish that can be served at your dinner party, be sure your guest will be surprised with this wonderful twist in preparation which otherwise was supposed to be a sweet dish. Serve hot  along with  ,  ,  ,   and   finished off with a dessert of   for your dinner party.  Take a look at some more such recipes:   4.840662479https://www.archanaskitchen.com/gulab-jamun-ki-sabzi
Matki Dal Sabzi Recipe - Sprouted Moth Bean Sabzi RecipeThe Sprouted Matki Dal Sabzi Recipe is a wholesome and high protein dal recipe that is packed with flavors from lemon, green chillies and ginger. The addition of lemon and coconut, brings out the delicious flavors in this dish. You can also pack the Sprouted Matki Dal Sabzi Recipe that you can serve as a diabetic snack or eat it like a snack during your tea time with a cup of .  are rich in protein,  they contain B vitamins, magnesium, calcium, potassium, phosphorus, and a whole lot of other minerals that are important for bodybuilding and diabetes. Moth beans are loaded with fiber which helps to reduce blood sugar,  high blood pressure, heart disease and high cholesterol. In addition you can also serve the along with , and for a weekday lunch/dinner. Serve Sprouted Moth Bean Sabzi along with  ,   and   for a weekday diabetic friendly lunch/dinner. If you like this recipe, you can also try other that you can make for your everyday Lunch:4.934087555https://www.archanaskitchen.com/sprouted-moth-bean-sabzi
Mixed Vegetable Kurma Recipe - Vegetables in Spicy Coconut CurryMixed Vegetable Kurma Recipe is a simple, yet delicious recipe that is made with a combination of spices like saunf, cinnamon, cardamom and ground along with poppy seeds and coconut. The addition of spices and coconut makes it a delicious combination for a side dish that can be served along with appams, dosas, parathas or plain rice. Serve the Mixed Vegetable Kurma Recipe makes a perfect spicy recipe that goes well with , or even for a south indian breakfast lunch or dinner. If you liked the Mixed Vegetable Kurma Recipe  are a few more to try4.896428571https://www.archanaskitchen.com/mixed-vegetable-korma-in-a-spicy-coconut-gravy
मसूर मूंगफली की दाल रेसिपी - Masoor Moong Phali Ki Dal Recipe, स्वादिष्ट और रिच, यह दाल मूंगफली और मसूर दाल से बनाई जाती है. इसमें रोज के मसलो का प्रयोग किया जाता है और अंत में इसमें तड़का देकर हरे धनिये से गार्निश किया जाता है. मसूर दाल और मूंगफली, दोनों में ही प्रोटीन की मात्रा अधिक होती है इसलिए आप इसे अपने रोज के खाने के लिए बना सकते है.  को , और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी अच्छी लगी है तो, आप यह भी बना सकते है 4.912280702https://www.archanaskitchen.com/masoor-moong-phali-ki-dal-recipe-masoor-dal-with-peanuts-recipe-in-hindi
मूंगफली का दूध रेसिपी - Peanut Milk Recipe एक आसान रेसिपी है और इस दूध को आप गाय के दूध के जगह प्रयोग कर सकते है. आप इसे ऐसे भी पी सकते है या इसका प्रयोग कॉफ़ी बनाने के लिए भी कर सकते है. इसमें प्रोटीन की मात्रा अधिक होती है. को पराठा रोल्स और स्ट्रॉबेरी म्युसली ओट्स कुकी के साथ परोसे।  4.988095238https://www.archanaskitchen.com/peanut-milk-recipe-in-hindi
पंजाबी स्टाइल एग करी रेसिपी - Punjabi Style Egg Curry Recipeएक स्वाद से भरपूर रेसिपी है जिसे आप अपने वीकेंड पर बना सकते है. यह डिश आपको ज्यादातर उत्तर भारत के ढाबो पर मिलेगी। यह बनाने में बहुत आसान है और आप इसे अपनी हाउस पार्टीज के लिए भी बना सकते है.  को लच्छा पराठा और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.955414013https://www.archanaskitchen.com/punjabi-style-egg-curry-recipe-in-hindi
Bharli Bhendi Recipe - Maharashtrian Style Stuffed BhindiBharli Bhendi is a widely popular Maharashtrian dish. as called in Marathi language, means stuffed The basic ingredient for it’s stuffing in Maharashtrian cuisine, is generally grated fresh coconuts. In this recipe, the addition of poppy seeds along with coconut and spices and the tanginess from the tamarind, makes it lip smacking delicious.  are a very healthy vegetable as they are a powerhouse of nutrition, rich in vitamins, minerals and other nutrients that provide an array of health benefits from treating diabetes to preventing kidney disease. Here along with coconut, a super food itself and which doesn’t need much description for it’s widely known health benefits, we have used Khus Khus in this recipe. There are many health benefits associated with Khus Khus. From boosting the immune system to improving brain and heart health, the benefits of Khus Khus are many! Again the use of tamarind in such traditional recipes has its own benefits. Tamarind relieves discomfort in the stomach and aids digestion. It’s preparations are known cure for fevers, rheumatism, inflammation and sore throats. The use of all such healthy ingredients combined with the nutritious bhindi and the use of spices makes this simple and delicious vegetable preparation a unique one and also absolutely high on the health quo! Serve   along with  and for a weekday meal along with your family.  If you like this Bharli Bhendi Recipe, you can also try other Bhindi recipes for your Indian Dinner such as4.888888889https://www.archanaskitchen.com/bharli-bhendi-recipe-maharashtrian-style-stuffed-bhindi
Aratikaya Tomato Koora Recipe - Andhra Style Plantains With Tomato is a delicious Andhra style plantains cooked with tomatoes. Plantains are rich in Vitamin C, K, amino acids and dietary fibres as compared to the ripened bananas making it relatively good for health. Aratikaya Tomato Koora is a spicy dish. Unlike the other plantain recipes this one is spiced with ginger enhancing its taste and flavour.  Serve the (Andhra Style Plantains Cooked with Tomato) along with or and for the weeknight dinner. If you like this recipe, you can also try other such as4.917159763https://www.archanaskitchen.com/aratikaya-tomato-koora-recipe-andhra-style-plantains-cooked-with-tomato
बिहारी सुरन चटनी रेसिपी - Bihari Suran Chutney Recipeसुरन और जिमीकंद एक ऐसी सब्ज़ी है जिसमे प्रोटीन, मिनरल और एंटीऑक्सीडेंट की मात्रा बहुत अधिक होती है. यह डायबिटिक लोगो के लिए भी अच्छा माना जाता है. आप इस चटनी को अपने खाने के साथ या फिर अपने नाश्ते में परोस सकते है.  को , और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.895061728https://www.archanaskitchen.com/bihari-suran-chutney-recipe-bihar-style-elephant-yam-chutney-in-hindi
Masaledar Moongphali Til Wale Aloo Recipe is a dry side dish made using baby potatoes cooked along with the skin, where the potatoes are first boiled and then pan fried with some ginger garlic and everyday masalas, finished with a squeeze of fresh lemon juice.  Serve this  , with   and   for a weekday meal. Take a look at some more Aloo recipes which you can cook for your everyday meal:4.853556485https://www.archanaskitchen.com/masaledar-moongphali-til-wale-aloo-recipe
Bengali Style Sheem Poshto Recipe - Flat Beans In Poppy Seeds (Flat Beans in Poppy Seeds) is a recipe made with flat beans in other words called as Hyacinth Beans which is a very popular vegetable across India. This is one of the most famous way of making the Bengali curry with poppy seeds known as the Poshto Bata. The curry is made in such a way that the beans are not over cooked so that the crunchy texture remains the same and had along with the creamy and spicy curry. We have also added other vegetables like potato wedges to give it a different texture and flavor to the dish. Serve the along with and  to enjoy your everyday meal. If you are looking for more , here are some that you can try in your kitchen:4.914570685https://www.archanaskitchen.com/bengali-style-sheem-poshto-recipe-flat-beans-in-poppy-seeds
Sindhi Style Besan Tikki Ki Sabzi Recipe is very popular Sindhi dish. This recipe is made with a spicy tomato and onion gravy which is so delicious and easy to make. When you don't have vegetables in your pantry, chickpea flour or besan makes for a great alternative. Sindhi Style Besan Tikki Ki Sabzi tastes great with both rice and rotis. Serve S along with   or a simple   along with a   for a simple weekend lunch. If you like this recipe, here are a few more recipes with as the ingredients4.894053315https://www.archanaskitchen.com/sindhi-style-besan-ki-tikki-sabzi-recipe
Amla Methi Sukhi Sabzi Recipe - Healthy Diabetic Sabzi Amla Methi Sukhi Sabzi Recipe is a lip smacking dish with spicy and tangy flavours. The tangy amla is boiled and tossed along with some methi leaves in a chunky onion - tomato base, and our Indian masalas.  This sabzi can be served along with a main meal of dal and roti or can even be used a s stuffing to make chapathi rolls, or just pack it as part of a lunch box meal too.  A perfect dish to be served to diabetics, as both its main ingredients are diabetic friendly.  Did you know : Gooseberry or Amla are a rich source of Vitamin C and found in plenty in the winter months. It is extremely tangy to taste when eaten raw. Along with high Vitamin C content, its rich in Calcium, Phosphorus and Iron. It enriches hair growth, aids in eye care and improves metabolic activity. Vitamin C is an important mineral that is essential to the absorption of Calcium in our body, since Amla is high in Vitamin C it is important to include it in the diet, to maintain bone health.   Serve  Amla Methi Sukhi Sabzi Recipe along with  ,  ,    and   for a wholesome diabetic friendly meal. 4.940336134https://www.archanaskitchen.com/amla-methi-sukhi-sabzi-recipe-healthy-diabetic-sabzi
पारसी मटन कटलेट रेसिपी - Parsi Mutton Cutlets Recipeपारसी के घरो में मटन का बहुत प्रयोग किया जाता है इसलिए उनके पास अलग अलग रेसिपीज होती है. पारसी मटन कटलेट उनमे से एक रेसिपी है जिसे आप अपनी पार्टी स्टार्टर्स के लिए बना सकते है. यह कटलेट बच्चो को भी जरूर पसंद आएगा।  को और सिरका प्याज के साथ परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.829896907https://www.archanaskitchen.com/parsi-mutton-cutlets-recipe-in-hindi
Sprouted Kollu Sambar Recipe - Horse Gram Sambar With VegetablesSprouted Kollu Sambar Recipe is simple and completely satisfying to eat. Vegetables like carrots and bottle gourd are cooked with tangy tamarind water and sambar powder and later mixed with cooked Sprouted Kollu or horse gram dal to make this delicious sambar.  Horse gram is rich in dietary iron and calcium and a rich source of protein. Sprouted horse gram increases the availability of iron and calcium increasing its nutritive value.  Serve Sprouted Kollu Sambar Recipe with  ,  and   for a healthy diabetic friendly meal.4.971810089https://www.archanaskitchen.com/kollu-sambar-recipe-horsegram-sambar-with-vegetables
Aloo Beetroot and Baby Corn Mixed Sabzi Recipe The delicious Aloo Beetroot and Baby Corn Mixed Sabzi Recipe is a North Indian Vegetarian sabzi which is a vegetable lovers paradise. Loaded with fresh vegetables, tempered with mustard seeds and cooked in mustard oil. This North Indian dry sabzi can be served with dal and  phulkas or used as a filling in wraps. Ensure the vegetables are cooked just enough and are still crunchy.  Bringing in variety in the choice of vegetables in your everyday diet and seasonal vegetables should be encouraged. This helps you get as many nutrients in your diet as possible. Serve this Aloo Beetroot and Baby Corn Mixed Sabzi Recipe with   and   and  Take a look at some more Vegetable recipes: 4.956233422https://www.archanaskitchen.com/aloo-beetroot-and-baby-corn-mixed-sabzi-recipe
Baingan Sarson Ka Saag RecipeBaingan Sarson Ka Saag Recipe where small purple brinjal is cut into 4 and then first stir fried in mustard oil and then sauteed with Spice powders like turmeric powder, chilli powder, coriander powder, garam masala powder and amchur powder. The mustard leaves are then cooked separately and then tossed along with the roasted baingan making the Baingan Sarson Ka Saag dish absolutely wholesome and delicious. Mustard greens have an extremely high level of antioxidants, in the form of vitamin A and vitamin C. Mustard leaves also contains a very good amount of   that helps control cholesterol level. Serve Baingan Sarson Ka Saag with  ,   and   for a lovely weekday lunch. If you like this recipe try our other favourite brinjal stir fry recipes:4.978723404https://www.archanaskitchen.com/baingan-sarson-ka-saag-recipe
Kashmiri Style Chaman Recipe-Qaliya Cottage Cheese Curry is a creamy cottage cheese curry scented with fennel and cardamom that belongs to Kashmiri Cuisine. An aromatic curry that is cooked in milk and flavoured with Kashmiri spices is a perfect vegetarian side dish commonly served on special occasions in the valley. The Kashmiris mostly rely on non vegetarian food , expect the pandits. The vegetarians have a very few options left. They mostly eat Lotus stem, Potatoes or Paneer. Hence the Kashmiri cuisine carries a variety of Paneer dishes out of which one most exotic curry is Chaman Qaliya. The lemon yellow coloured gravy is slow cooked with paneer and gets it's exotic colour by adding saffron and turmeric. The curry is easy to cook and has mild flavours. Healthy and very appetizing as well.  Serve  with   or   for a nice lunch. If you like this recipe, you can also try other Paneer recipes such as :   4.917410714https://www.archanaskitchen.com/chaman-qaliya-kashmiri-cottage-cheese-curry-recipe
पैन फ्राइड प्याज पकोरा रेसिपी - Pan Fried Onion Pakora Recipeस्वाद से भरपूर कुरकुरी डिश, प्याज पकोरा आप सर्दियों के दिनों में या फिर बारिश के दिनों में गरम गरम चाय के साथ बना सकते है. यह हर घर में बनाया जाता है और अपनी पसंद की चटनी के साथ परोसा जाता है. इसे पैन फ्राई किया गया है इसलिए इसमें ज्यादा तेल का प्रयोग नहीं होता है.  को और के साथ शाम के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.917391304https://www.archanaskitchen.com/pan-fried-onion-pakora-recipe-a-perfect-diwali-evening-snack-in-hindi
Jowar Jo Dodo Recipe - Sindhi Sorghum Roti Jowar Jo Dodo Recipe is a authentic Sindhi recipe of a gluten free flatbread with sorghum as the star ingredients. 'Juvar' is the Sindhi term for the word Jowar/Sorghum.  The Jowar Jo Dodo dough is loaded with fresh greens like methi leaves and coriander leaves. The dough also includes green chillies that lend some heat to the dodo.  This dough is flattened using your palms on a sheet and then placed on a tawa and cooked.  Great to be served to diabetics as well.  Did you know: Jowar, is a complex carbohydrate, is digested slowly, prompting a more gradual rise in blood sugar. That’s why it’s a great diet choice for diabetics and people who want to lose weight.  Jowar, a gluten-free whole grain, is considered an excellent alternative for people who suffer from ‘gluten intolerance‘ and it is rich in nutrients as well. Serve Jowar Jo Dodo along with , , ,   for a simple weekday lunch. Serve Jowar Jo Dodo along with Sindhi Tridali Dal Recipe, and   for a simple weekday lunch.4.947058824https://www.archanaskitchen.com/jowar-jo-dodo-recipe-sindhi-sorghum-roti
Chakka Erissery Recipe - Kerala Style Coconut Laced Jackfruit Sabzi is a delicious Kerala Style Coconut Laced Jackfruit Sabzi, that is served at the Traditional Kerala Sadhya, which is a grand feast made and served on a banana leaf during special occasions.    This delicious Sabzi/Erissery has  that is pressure cooked along with a spicy coconut masala is finished with a tempering of garlic.   is a rich source of dietary fiber, and does not contain any sugar. It can help beat diabetes, and also improves insulin resistance in diabetic people. Serve   along with hot ,  ,  to make it a complete meal. If you are looking for an meal, serve this  along with  If you like this recipe, try more such as:4.938033229https://www.archanaskitchen.com/chakka-erissery-recipe-kerala-style-coconut-laced-jackfruit-sabzi
Chow Chow Verkadalai Masala Curry Recipe - Chayote Peanut Poriyal RecipeThe is a simple easy one pot cook recipe that is flavored with sambar powder and curry leaves. It is made without onion and garlic, making it satvik and light on the stomach. The addition of peanuts, makes this dish very healthy and nutritious as well. Chayote also known as is a low calorie vegetable that helps in weight loss. The high water content and fiber helps keep you fuller for longer without taking in a lot of calories. Serve the along with , and for a wholesome lunch or dinner. If you like this recipe, you can also try other such as4.907621247https://www.archanaskitchen.com/chow-chow-verkadalai-masala-curry-recipe-chayote-peanut-poriyal-recipe
Bell Pepper & Parsley Rice Recipe Bell Pepper & Parsley Rice Recipe is a super simple recipe of a yummilicious stir fried continental rice. Rice is cooked along with some roasted garlic, onions and a hint of rosemary.  The pre cooked rice is then tossed with pan roasted peppers and some fresh parsley. Great to be served with conti dishes or use it as am element for casseroles.  Serve Bell Pepper & Parsley Rice Recipe along with   or   and a side of  , followed by 4.950395399https://www.archanaskitchen.com/bell-pepper-parsley-rice-recipe
Congress Buns Recipe is classic snack made in Karnataka. It is one of the invention of V.B Bakery that was started in Bengaluru by one of the very old family to create a Bakery shop who sold pastries and baked goods. The name congress buns originated from the peanut masala that they used to fill in between the buns and sell. This became famous and thus every bakery started incorporating it in their list. Serve the as a snack to children after school or as an Party Appetizer or along with a hot cup of for your evening snacks. If you are looking for more here are some that you can make for your House Parties:4.766447368https://www.archanaskitchen.com/congress-buns-recipe
Kerala Pumpkin Black Eyed Beans Erissery RecipeKerala Pumpkin Black Eyed Beans Erissery Recipe is a quick pumpkin dish made healthier by adding black eyed beans. Flavors of Kerala like curry leaves, coconut, cumin are all present in the dish. A tadka of sliced sambar onions browned in coconut oil lifts the dish up.  Serve Kerala Pumpkin Black Eyed Beans Erissery as a side to a Kerala Sadhya of  ,  ,   and  . Try some of our other pumpkin recipes:  4.950819672https://www.archanaskitchen.com/kerala-pumpkin-black-eyed-beans-erissery-recipe
Baked Vegetable Seekh Kebab Recipe combines the goodness of vegetables like carrots, cabbage, and green peas to make it more palatable by adding potatoes, and spiced rightly. Since these Seekh Kebabs are baked in an oven, it is a healthy option than the deep fried ones. can be served as a starter along with ,  and lemon. This serves as a great party starter or as the appetiser for a full-fledged weekend meal. If you like this recipe, you can also try other that you can make for your Party Appetizers:4.832404459https://www.archanaskitchen.com/vegetarian-seekh-kabab-recipe
Greek Style Green Beans Stir Fry RecipeGreek Style Green Beans Stir Fry Recipe is a hearty recipe made from sautéed green beans cooked with onions, tomatoes, garlic and some heat is added to the beans stir fry by adding crushed peppercorn and chilli flakes. It is considered as one of the traditional Greek style vegetarian dish but there can be many variation found. Serve the Greek Style Green Beans Stir Fry Recipe along with and  for a delicious continental meal.  If you are looking for more Green Beans Recipe here are some : 4.848790323https://www.archanaskitchen.com/greek-style-fasolakia-giaxni-green-beans-with-sauteed-tomatoes-recipe
Roasted Cauliflower Soup RecipeCauliflower Soup is super simple recipe of a wholesome soup.With added goodness of garlic and celery, the cauliflower soup is great to be served on a cold winter's night to start your dinner with.  The soup is made creamy and rich with the addition of milk, that brings it to the right consisitency.If you are planning to have a hearty soup in the cold weather then this soup is perfect to slurp on.  Did you know: Cauliflower is full of good-for-you vitamins and minerals, including potassium, vitamin C, vitamin B6, vitamin K, folate and dietary fiber. It contains amino acids, and helps with cancer prevention, losing weight, lowering cholesterol levels, and improving gut health. Serve Roasted Cauliflower Soup Recipe along with   followed by a dessert of   for a complete meal. If you like this recipe, you can also try our other Soup Recipes:   4.895966830https://www.archanaskitchen.com/cauliflower-soup-recipe
मिक्स्ड मिलेट और दाल अड़ाई रेसिपी - Mixed Millet And Lentils Adai Recipeसुबह का नाश्ता बहुत ही महत्वपूर्ण होता है और इसका सेहतमंद होना बहुत जरुरी है क्यूंकि यह आपको पुरे दिन के लिए ताकत देता है. मिक्स्ड मिलेट और दाल अड़ाई रेसिपी एक सेहतमंद रेसिपी है जिसे बहुत समय से दक्षिण भारत में बनाया जा रहा है. इसको बनाने के लिए आपको मिलेट और दाल को रात भर पानी में सोखना पड़ता है और सुबह इसे बनाया जाता है. को और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे। 4.889724311https://www.archanaskitchen.com/mixed-millet-and-lentils-adai-recipe-in-hindi
Hariyali Paneer Tikka Masala Gravy Recipe -No Onion No Garlic RecipeHariyali Paneer Tikka Masala Gravy is a rich and flavourful vegetarian sabzi made with Cottage Cheese traditionally called as paneer. Hariyali in Indian language means the colour "Green" which comes from the gravy made with a combination of coriander leaves, mint leaves, green chillies and ginger.  The gravy is authentic to Punjabi Cuisine. Traditionally the paneer are marinated with the Hariyali gravy and cooked in Tandoor which gives a succulent texture to the panner and is then cooked in the flavourful gravy. Serve your exotic Hariyali Paneer Tikka Masala Gravy with or  and  If your looking for more paneer recipes here are some of our favourites :4.772620447https://www.archanaskitchen.com/hariyali-paneer-tikka-masala-gravy-recipe-no-onion-no-garlic-recipe
Instant Kalakand Recipe -Indian Festive Sweet RecipeKalakand is a delicious milk fudge cake that is popularly made in India during the festive season. Kalakand is a popular Indian sweet made out of solidified, sweetened milk and cottage cheese. It is a rich sweet made from concentrated milk called Khoya and homemade Paneer called Chena. This is a quick and instant recipe of Kalakand that you can make for the festivities or any other special occasion in the family. Serve Kalakand along with other festival recipes like  and  .  Other recipes that you can try are:4.800164474https://www.archanaskitchen.com/instant-kalakand-recipe-indian-festive-sweet-recipe
Ragi Masala Roti RecipeRagi Masala Roti Recipe is a diabetic friendly recipe made using ragi flour and carrots, dill leaves, coriander leaves, onions and green chilies. Mostly popular in  South India these ragi rotis can be had for breakfast lunch or dinner with a simple chutney or gravy. Ragi is rich in calcium, helps in weight loss, has a high fiber content, battles anemia, reduces blood cholesterol and also regulates blood sugar levels. Because of its low glycemic index, it helps reduce food cravings and slows down absorption of starch, thus helps in regulating the blood sugar for diabetic. Serve Ragi Masala Roti Recipe with  ,   and  for a diabetic friendly meal.4.902636917https://www.archanaskitchen.com/ragi-masala-roti-recipe
पंजाबी स्टाइल एस्प्रेसो कॉफ़ी रेसिपी - Punjabi Style Espresso Coffee Recipe एक तरह की कॉफ़ी है जिसमे कॉफ़ी का ज्यादा मात्रा में प्रयोग किया जाता है. यह ज्यादा क्रीमी होती है और आप इसे अपने मेहमान को परोस सकते है. इसमें चक्कर और कॉफ़ी को बिलकुल थोड़े पानी के साथ रंग बदलने तक फेटा जाता है और फिर उसमे दूध मिलाया जाता है.  को घी रोस्ट डोसा, और मिक्स्ड वेजिटेबल सांबर के साथ सुबह के नाश्ते के लिए परोसे।     4.951434879https://www.archanaskitchen.com/punjabi-style-espresso-coffee-recipe-in-hindi
मुल्लू मुरुक्कू रेसिपी - Mullu Murukku Recipe एक पारम्परिक रेसिपी है जो भारत में त्योहारों के दिनों में बनाई जाती है. इसको ज्यादातर दक्षिण भारत के घरो में बनाया जाता है और शाम की चाय के साथ खाया जाता है. इसे उत्तर भारत में चकली के नाम से भी जाना जाता है. इसे बनाकर आप स्टोर कर सकते है और जब भी इच्छा हो इसे खा सकते है. को एक कप गरम के साथ शाम के नाश्ते के लिए परोसे।   4.958843159https://www.archanaskitchen.com/mullu-murukku-recipe-chakli-recipe-south-indian-snack-in-hindi
तंदूरी गोबी टिक्का रेसिपी - Tandoori Gobi Tikka Recipeएक सरल और स्वादिष्ट स्टार्टर है जिसे पनीर टिक्का जैसे बनाया जाता है. इसको मेरिनेट करने के लिए मसाला बनाया जाता है जिमे हंग दही, अजवाइन, चाट मसाला, कसूरी मेथी का इस्तेमाल किया जाता है. यह मसाला इस गोभी टिक्का को और भी स्वादिष्ट बनाता है. को और के साथ स्टार्टर के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.989090909https://www.archanaskitchen.com/tandoori-gobi-tikka-recipe-in-hindi
Khatti Meethi Tindora Sabzi Recipe - Gujarati Tindora Nu Shaak is a very simple and quick dish that is very native to India. Each region of India calls is by names like Dondaikkai, Kovakkai, Tinda, Tendly or Tindora. With such a variety, each home has a way of making it too. There are multiple ways we can make this vegetable; one that is sweet, sour and spicy and the other without the sweetness, but has spices and the third is stir fried on high flame with just salt, asafoetida and grated coconut. Based on seasons and moods I make one or the other. Serve   along with ,   and for a weekday dinner. If you like this recipe, you can also try other such as4.941126997https://www.archanaskitchen.com/khatti-meethi-tinda-recipe-gujarati-style-tindora-nu-shaak
मशरुम टोस्ट रेसिपी - Mushrooms On Toast Recipeएक स्वाद से भरपूर और जल्द बनाने वाला स्नैक है जिसे आप अपने सुबह के या शाम के नाश्ते में परोस सकते है. इस टोस्ट को बनाने के लिए मुशरूम, बेचामॉल सॉस और चीज़ का प्रयोग किया गया है. आप इसे अपने बच्चो के स्कूल के बाद के स्नैक्स के लिए भी बना सकते है.  को सुबह के नाश्ते के लिए फल और कोल्ड कॉफ़ी के साथ परोसे।  अगर आपको मशरुम पसंद है, तो आप यह भी बना सकते है, 4.960526316https://www.archanaskitchen.com/mushrooms-on-toast-recipe-in-hindi
दही वाली मूंगफली चाट रेसिपी - Peanut Chaat With Spiced Yogurt Recipe एक नया मिश्रण है जिसमे मूंगफली के साथ दही और मसलो का प्रयोग किया जाता है. यह सलाद सेहत मंद भी है क्यूंकि इसमें प्रोटीन की मात्रा बहुत अधिक होती है. इसके साथ इसमें टमाटर, ककड़ी का भी प्रयोग किया जाता है जो इस सलाद को एक क्रंच के साथ साथ स्वाद भी देता है.  को , और के साथ परोसे। आप इसे अपनी शाम की के साथ भी परोस सकते है. अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.990099010https://www.archanaskitchen.com/peanut-chaat-with-spiced-yogurt-recipe-in-hindi
Italian Home Style Ravioli in Lemon Recipe-Garlic White Sauce RecipeItalian Home Style Ravioli in Lemon - Garlic White Sauce Recipe has ravioli stuffed with amaranth and cottage cheese and is flavored with nutmeg. The lemon- garlic sauce perfectly complements the ravioli and is refreshingly garnished with the Italian herb condiment 'Gremolata'. 'Ravioli' is a traditional home style Pasta that originated in Italy. The pasta dough is flattened into thin layers and is usually filled with ricotta cheese or meat. They are then cooked and served in a sauce specially prepared for the ravioli. A wholesome and delicious meal in itself, the Italian Home Style Ravioli in Lemon - Garlic White Sauce Recipe is served along with slices of ,   and a glass of wine. Here are a few more Italian dishes which might interest you4.917956656https://www.archanaskitchen.com/italian-home-style-ravioli-in-lemon-garlic-white-sauce-recipe
किनुआ वांगी भात रेसिपी - Quinoa Vangi Bath Recipe एक दक्षिण भारतीय डिश है जिसमे चावल को बैंगन के साथ पकाया जाता है. इसमें वांगी भात पाउडर का इस्तेमाल किया जाता है जो इस डिश का स्वाद और भी बढ़ा देता है. इसे आप अपने पसंद के रायते या नारियल की चटनी के साथ खा सकते है. यह दक्षिण भारत में सुबह के नाश्ते के लिए बनाया जाता है. को या के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.961734694https://www.archanaskitchen.com/quinoa-vangi-bath-recipe-in-hindi
नो बेक पीनट बटर ग्रनोला बार रेसिपी - No Bake Peanut Butter Granola Bars Recipe, एक स्वादिष्ट और सेहतमंद स्नैक है जिसे आप अपने बच्चो के स्नैक बॉक्स में पैक कर सकते या फिर जब भी भूक लगे इसे खा सकते है. यह बनाने में बहुत आसान है और इसमें प्रोटीन की मात्रा भी अधिक होती है.  को आप अपने शाम की कॉफ़ी के साथ भी परोस सकते है. 4.964285714https://www.archanaskitchen.com/no-bake-peanut-butter-granola-bars-recipe-in-hindi
मंगानेम रेसिपी - Goan Style Chana Dal Payasam Recipe एक तरह की खीर है जिसे गोवा में त्यौहार या किसी ख़ास अवसर पर बनण्य जाता है. यह मंदिरो में प्रसाद के लिए भी बाटा जाता है. इसमें चना दाल, साबूदाना के साथ गुड़, काजू और घी का प्रयोग किया जाता है. आप इसे अपने रोज के खाने के बाद मीठे के लिए भी बना सकते है, क्यूंकि यह स्वादिष्ट होने के साथ साथ बनाने में भी बहुत आसान है. को गोअन मूल्याचो रॉस और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.950354610https://www.archanaskitchen.com/manganem-recipe-goan-style-chana-dal-payasam-in-hindi
गोअन पोई रेसिपी - Goan Poee Recipe , सरल और स्वादिष्ट ररेसिपी है जिसे गोवा के हर घर में बनाया जाता है. इसमें गेहूं का आटा, मैदा और गेहूं ब्रान का प्रयोग किया जाता है. गोवा में सुबह सुबह इस ब्रेड को सड़को पर भी बेचा जाता है या फिर गोवा की हर बेकरी पर आपको यह ब्रेड मिलेगी। को गोअन स्टाइल मशरुम शगोटी या आलू विंदालू के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.941176471https://www.archanaskitchen.com/goan-poee-recipe-delicious-whole-wheat-buns-recipe-in-hindi
Kali Mirch Aloo Bhindi Sabzi - Aloo Bhindi Pepper Fry RecipeThe is a delicious and simple recipe, where the potatoes and bhindi are tossed in freshly ground black pepper and jeera powder. The addition of black pepper and jeera, powder adds a very refreshing taste to the palate.    or is a low-calorie vegetable and contains no saturated fat or cholesterol. They are rich sources of dietary fiber, minerals, and vitamins; often recommended by nutritionists in controlling cholesterol and weight reduction programs. Serve the  along with , , and for a simple yet flavoursome weeknight dinner. If you like this recipe, here are a few more for your vegetarian lunch/dinner:4.924715909https://www.archanaskitchen.com/kalimirch-aloo-bhindi-recipe-potato-lady-finger-flavoured-with-pepper
Kurkure Karela Sabzi Recipe - Crispy Karela BhujiyaThe  is a delicious diabetic friendly dry sabzi which is crispy and crunchy and has a chatpata taste from the amchur. In this recipe, Karela or Bitter Gourd is washed thoroughly and coated with salt and left to marinate and then tossed in masalas to give its flavor. In this recipe, we are using all parts of the Karela, including the skin that contains most of the nutrients.  Bitter gourd juice contains important nutrients ranging from iron, magnesium and vitamin to potassium and vitamin C.  An excellent source of dietary fiber. Due to its hypoglycemic action, bitter gourd makes an excellent remedy for diabetes. Serve  along with a  ,   and   for a hearty meal. If you like the Kurkure Karela Sabzi Recipe, here are a few more 4.925146019https://www.archanaskitchen.com/dry-crispy-kurkure-karela-sabzi-recipe
Drumstick Leaves Sabzi With Crushed Peanuts RecipeSabzi is our everyday essential side dish for each and every meal, sometimes difficult to decide on which ingredient to choose from. Here is one South-Indian stir fry sabzi recipe with drumstick leaves. These greens are extensively used for cooking nowadays as healthy alternatives. Loaded with nutrients, good in taste and cooks in few minutes. The use of fresh coconut and roasted peanuts adds to that extra crunch in each bite. Drumstick leaves is known for its excellent source of nutrition and is natural energy booster. Drumstick leaves also known as Moringa, helps lower blood pressure, blood sugar in diabetics and is a also sleep aid. Its detoxifying effect may come from Moringa's ability to purify water. Moringa acts as a coagulant attaching itself to harmful material and bacteria. Serve with and for lunch. If you like this recipe, here are a few more Drumstick leaves recipes4.879182156https://www.archanaskitchen.com/drumstick-leaves-sabzi-with-crushed-peanuts-recipe
Bhindi Huli Recipe - South Indian Style Tangy Okra (South Indian Style Tangy Okra) is a quick side dish of bhindi/okra flavored with red chilli powder, sambar powder, tamarind and onions; a healthy side dish with any meal. You can also pack this easy and tasty sabzi for your's and your kid's lunch box. You can serve (South Indian Style Tangy Okra) along with and for a weekday meal. If you like this recipe, you can also try other such as4.947735192https://www.archanaskitchen.com/bhindi-huli-recipe-south-indian-style-tangy-okra
Arbi Shimla Mirch Sabzi Recipe – Colocasia Capsicum Sabziis a variation to the aloo capsicum dry sabzi that is made often at our households. We have added arbi instead, which is stir fried along with crunchy capsicum and roasted with some Indian spice masalas like red chilli powder, coriander powder and garam masala powder. We have also added chunks of tomatoes to make the sabzi little moist and tangy. Arbi is a great root vegetable that is rich in dietary fiber and Vitamin B6. It helps in digestion and clears the stomach. Serve with , , and Rice for a delicious weekday lunch or dinner with your family.  You can even pack the into a lunch box, along with a salad and dahi. If you liked the Arbi Shimla Mirch Sabzi, take a look at our other favorite Sabzi Recipes which you can serve for lunch or dinner.  4.934911243https://www.archanaskitchen.com/arbi-shimla-mirch-sabzi-recipe-colocasia-capsicum-sabzi
Wheat Pizza Pockets Recipe Baked with Chicken FillingWheat Pizza Pockets Recipe Baked with Chicken Filling are a breeze when there is a little pre-preparation of pizza dough.These pizza pockets are made with whole wheat flour which could be kept in fridge overnight and the filling could be made before hand too.  Wheat Pizza Pockets Recipe Baked with Chicken Filling is a wonderful twist to pizza pockets and can be served during mornings or for tea-time. Serve Wheat Pizza Pockets Recipe Baked with Chicken Filling along with and   for an evening snack.  If you like this recipe, have a look at the other similar recipes too4.916107383https://www.archanaskitchen.com/wheat-pizza-pockets-recipe-baked-with-chicken-filling
Maharashtrian Style Kelfulachi Bhaji Recipe - Banana Flower Stir Fry Recipe (Banana Floweret Stir Fry Recipe) is a delicious stir fry made from the banana florets which is called “Kelfulachi” in a Marathi. The stir fry is made with a homemade Malvani Masala Spice mix that has the authentic aroma and flavours from the west coast of the region. Banana Flower is an exotic ingredient that helps to manage the diabetic level and also good for nursing Mothers. Serve the along with  or to enjoy your healthy lunch.  If you are looking for more , here are some:4.909552377https://www.archanaskitchen.com/maharashtrian-style-kelfulachi-bhaji-recipe-banana-floweret-stir-fry-recipe
कल्याना वीतु सेनाई करी रेसिपी - Kalyana Veetu Senai Curry Recipeएक सरल रेसिपी है जिसमे रतालू/सुरन को काट कर उसे रोज के मसालों के साथ पकाया जाता है. इस सब्ज़ी को खासतर त्यौहार या शादियों पर बनाया जाता है और खाने के साथ परोसा जाता है. इसे ज्यादातर तमिल नाडु के घरो में बनाया जाता है.  को कीरई सांबर, चावल और पापड़ के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.952261307https://www.archanaskitchen.com/kalyana-veetu-senai-curry-recipe-south-indian-style-roasted-yam-in-hindi
Pumpkin Erissery Recipe - Kerala Pumpkin Coconut Curry Pumpkin Erissery Recipe is a traditional recipe of Kerala which is a must have in the Onam Sadya and other festive feasts. Easy to make and healthy, this dish typically is made with pumpkin and coconut. Sometimes other vegetables are also used to make erissery, but the most popular version is made with yellow pumpkin. Did you Know : Yellow pumpkin is rich in vital antioxidants, and vitamins and very low on calories. This dish is perfect for the ones who are watching their daily calorie intake. Serve Pumpkin Erissery with  ,   ,   for a weeknight dinner or even a special weekend lunch.Try more of our recipes from the Kerala cuisine4.942637760https://www.archanaskitchen.com/pumpkin-errisery-recipe-kerala-style-pumpkin-sabzi-with-coconut
चावल बनाने की विधि रेसिपी - Steamed Rice Recipe बनाने की विधि बहुत ही आसान होती है. आप इसे प्रेशर कुकर में बना सकते है या फिर सॉसपैन में. हर घर में अलग अलग चावल का प्रयोग किया जाता है और हर का स्वाद और बनावट थोड़ा अलग होता है. चावल जितना पुराना होता है, उसे पकने में उतना ही ज्यादा समय लगता है.  आप को ,  और फुल्का के साथ दिन के खाने के लिए परोसे। आप चावल को किसी भी दाल या कढ़ी के साथ परोस सकते है. 4.905541200https://www.archanaskitchen.com/steamed-rice-recipe-pressure-cooker-sauce-pan-methods-in-hindi
बेगुनि रेसिपी - Baingan/Eggplant Pakora Recipe एक बहुत ही प्रसिद्ध बंगाली स्नैक है जिसमे बैंगन को काट कर उसके पकोड़े बनाए जाते है. इस रेसिपी को बांग्लादेश में भी रमादान के समय बनाया जाता है. आप इसे रेसिपी को बारिश के दिनों में बनाए और गरम गरम मसाला चाय के साथ परोसे। को अपने खाने के साथ परोसे या फिर शाम के नाश्ते के लिए और के साथ.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.917695473https://www.archanaskitchen.com/beguni-recipe-baingan-eggplant-pakora-in-hindi
Tomato Sheer Recipe -Tomato And Coconut Curry RecipeTomato Sheer is a mild curry made with coconut milk and tomatoes. This soothing curry is apt during hot days. Besan is mixed with coconut milk to make the gravy thick and creamy. Make this on a rushed morning to be packed into our kids lunch box with steamed rice or phulkas. Serve Tomato Sheer with  ,   and   for a comforting lunch. If you like this recipe, take a look at more gravy recipes like4.944223108https://www.archanaskitchen.com/tomato-sheer-tomato-and-coconut-curry
Muttaikose Pattani Poriyal Recipe - Tamil Nadu Style Cabbage And Peas Stir Fry (Cabbage and Peas Stir fry Recipe) is a simple recipe made with cabbage and green peas. The recipe has mild flavor of the cabbages and is not seasoned too much with Indian spices. All we have added is the whole spice like mustard and dry red chilli. For the extra crunch we have added urad dal. Serve the can be served along with , and to make a comforting meal. If you are looking for more here are some: 4.924603175https://www.archanaskitchen.com/tamil-nadu-style-muttaikose-pattani-poriyal-recipe-cabbage-and-peas-stir-fry-recipe
Karnataka Style Bassaru Palya Recipe - Toor Dal And Dill Leaves Stir Fry is a recipe that is obtained from the Bassaur which is prepared in most of the households in Karnataka. Bassauru is nothing but a Rasam made with the drained water of the Toor Dal and dill leaves, which is thus made into a playa. Serve the  along with and for your everyday meals or serve it along with and . If you are looking for more here are some: 4.877247850https://www.archanaskitchen.com/karantaka-style-bassaur-palya-recipe-toor-dal-and-dill-leaves-stir-fry-recipe
Khatti Meethi Tinda Masala Recipe is a wonderful recipe made from the apple gourd which is a part of the “Gourd” family. In Indian local language it is called as “Tinda”, other terms are Indian baby pumpkin, Indian squash. The dish is prepared in one pot and therefore it is also easy to make it for a lunch box meal or for a quick dinner. Tinda is best known for its mild taste and it contains about 94 percentage water with very few calorie contents.  It helps in controlling blood pressure and heart disease. Serve the along with  ,   and   for a cosy sunday lunch or weeknight dinner. If you are looking for more here are some that you can make for your Everyday Lunch or Dinner:4.875000000https://www.archanaskitchen.com/khatti-meethi-tinda-masala-recipe
Paasi Paruppu Beans Poriyal Recipe - Moong Dal & French Beans Stir FryPoriyal is essentially a part of the Tamil Nadu meals. It is a stir fry prepared using various vegetables with or without coconut in it. (Moong Dal & French Beans Stir Fry) is a simple yet delectable poriyal recipe. French Beans have the highest amount of fibre, also enough protein to take care of your daily requirements. So does moong dal, making it a suitable protein enriched food for the vegetarians. Serve the (Moong Dal & French Beans Stir Fry) along with , , , and Curd to make it a South Indian weekend brunch at home. If you like this recipe, here are more that you can try for your Everyday Meals:4.888815898https://www.archanaskitchen.com/paasi-parupu-beans-poriyal-recipe-moong-dal-french-beans-stir-fry
Herbed Tofu & Spinach In Tomato Basil Sauce RecipeIf you are looking or a comforting wholesome Continental dinner recipe then try Herbed Tofu & Spinach In Tomato Basil Sauce. Made with capsicum and spinach cooked in a herbed  tomato gravy and topped with pan seared herbed tofu this is a comfort delicious meal on its own. Easy and simple to make it can easily be made for a dinner party as well.  Serve Herbed Tofu & Spinach In Tomato Basil Sauce with  ,  and   for a lovely weeknight dinner.  4.922939068https://www.archanaskitchen.com/herbed-tofu-spinach-in-tomato-basil-sauce-recipe
चिकन कीमा स्लाइडर्स रेसिपी - Indian Chicken Keema Sliders Recipeबहुत ही आसान रेसिपी है जिसे आप अपनी पार्टी के स्टार्टर के लिए बना सकते है. आप कीमा पहले से बना के रख सकते है ताकि परोसने के समय आपको ज्यादा समय न लगे. आप इसे अपने खाने के साथ भी परोस सकते है. को और के साथ शाम के वक़्त परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.973684211https://www.archanaskitchen.com/indian-chicken-keema-sliders-recipe-in-hindi
बैंगन मेथी का भरता रेसिपी - Baingan Methi Ka Bharta Recipe एक सरल रेसिपी है जिसमे बैंगन को रोस्ट करके उसे मेथी और रोज के मसालो के साथ पकाया जाता है. इसमें मेथी डालने से इसमें रंग आता है और यह और भी सेहतमंद बन जाती है क्यूंकि मेथी में आयरन की मात्रा बहुत अधिक होती है. आप इस सब्ज़ी को अपने लंच बॉक्स में भी पैक कर सकते है.  को , और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है4.888372093https://www.archanaskitchen.com/baingan-methi-ka-bharta-recipe-in-hindi
Grilled Peri Peri Paneer Recipe Using Nando's Lemon And Herb SauceThe Grilled Peri Peri Paneer that is made from Nando's Lemon and Herb Sauce make a wholesome weeknight dinner along with some herbed rice and steamed vegetables. The grilled paneer after marination when tossed in the Nando's Lemon and Herb Sauce gives it a great taste that makes cooking dinner easy. You can optionally also prepare your own lemon herb sauce. Serve Grilled Peri Peri Paneer along with a steamed vegetables and   for a wholesome weeknight dinner. Other Paneer recipes that you can try are:  4.906953642https://www.archanaskitchen.com/grilled-peri-peri-paneer-using-nando-s-lemon-and-herb-sauce
मदुराई टमाटर की चटनी रेसिपी - Madurai Spicy Tomato Chutney Recipeएक खट्टी मीठी चटनी रेसिपी है जिसे तमिल नाडु के मदुराई में बनाया जाता है. इसे ज्यादातर डोसा, इडली या पनियारम के साथ खाया जाता है. इस चटनी में टमाटर के साथ लाल मिर्च, प्याज, लहसुन, इमली के साथ पकाया जाता है.  को , कीरई सांबर और फ़िल्टर कॉफ़ी के सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है तो, आप यह भी बना सकते है 4.976253298https://www.archanaskitchen.com/madurai-spicy-tomato-chutney-recipe-thakkali-vengayam-chutney-in-hindi
Indian Festive Sweet Rice And Jamun Bhog RecipeLight up this Diwali Dinner table not only with colorful diyas and rangoli but also celebrate more with your homemade traditional festive sweets. Sweet Rice and Jamun Bhog recipe is my version of Sita Bhog, a Bengali sweet which we usually buy from sweet shops in Kolkata. This year I have tried to keep it simple and easy and cook for bhog to offer our Almighty Ganesh and Lakshmi and then distribute to my guests.  A healthy guilt free cooking is done best when organic ingredients are used, you can use sweet potato for making jamuns but I have used homemade paneer instead. Serve in terracotta bowls or pack as sweet gift hampers for your guests.  You can serve Indian Festive Sweet Rice And Jamun Bhog Recipe with   and   . If you like this recipe, take a look at more recipes like4.927672956https://www.archanaskitchen.com/indian-festive-sweet-rice-and-jamun-bhog-recipe
लेमन कोकोनट चिआ एनर्जी बॉल्स रेसिपी - Lemon Coconut Chia Energy Balls Recipeएनर्जी बॉल्स एक बहुत ही पर्याप्त स्नैक है जिसे आप अपने खाने के बिच खा सकते है. यह प्रोटीन बॉल्स एनर्जी से भरपूर है क्यूंकि इनमे चिआ सीड्स का प्रयोग किया गया है. इनमे नारियल भी डाला जाता है जो इन् बॉल्स का स्वाद और भी बढ़ाता है. यह वेगन और ग्लूटेन फ्री भी है.  लेमन कोकोनट चिआ एनर्जी बॉल्स रेसिपी को अपने बच्चो के स्नैक बॉक्स में पैक करें। आप इसे अपने खाने के बिच भूख लगाने पर भी खा सकते है. 4.924603175https://www.archanaskitchen.com/lemon-coconut-chia-energy-balls-recipe-in-hindi
Patiala Aloo Recipe Patiala Aloo Recipe is a spicy aloo sabzi made Punjabi style. Potato cubes are pan fried and tossed in simple dry spice powders found in our Indian masala dabba.  The Patiala Aloo Recipe is brought together with the addition of a rich tomato puree and finished off with some  coriander leaves that bring about a kind of freshness in the dish.  This aloo can not only be served with a dal roti meal but can also be used as a stuffing in your wraps or as a topping on an open toast, to make them interesting.  Serve Patiala Aloo Recipe along with  , ,  , ,  followed by a dessert of   . 4.930539610https://www.archanaskitchen.com/patiala-aloo-recipe
Sprouted Horse Gram Thoran Recipe - No Onion No GarlicSprouted Horse gram Thoran Recipe is made without any onion and garlic making it a healthy sattvik recipe. Made with sprouted horse gram and cooked in a coconut, ginger and green chillies mixture it tastes amazingly good. Horse gram or Kulthi dal is not widely eaten as other dals but according to ayurveda this dal is highly beneficial. Ancient scholars of ayurveda have recommended the consumption of horse gram when you have fever, coughs and cold, bronchial problems and asthma too. High in fiber and other nutrients including this dal in your diet  will surely help you.  Serve Sprouted Horse gram Thoran along with a , , Rice and   for a nice sattvik meal.4.910928617https://www.archanaskitchen.com/sprouted-horsegram-thoran-recipe-no-onion-no-garlic
Saragva Nu Lot Valu Shaak - Gujarati Besan Drumstick SabziSaragva Nu Lot Valu Shaak is a delicious Gujarati preparation of steamed drumsticks that are dipped in a savoury gram flour curry. Drumsticks have always found their places in most regional cuisines of India. Each Gujarati family has their own variation to make dishes that include the drumstick and this one, in particular, is an all-time favourite of our family. The secret to cooking delicious Saragva (Shing) Nu Lot Valu Shaak is fresh drumsticks that are tender when bought and remain succulent even after cooking.    Drumstick pods helps to build strong bones, it is very good for pregnant women also. Drumstick pods which are known as moringa in local language is rich in calcium, Iron and vitamins. They are also have properties such purifying the blood, improves digestion and protects against infection. Serve the Saragva Nu Lot Valu Shaak along with and   for a weekday lunch or dinner. If you like this recipe, you can also try other Vegetable recipes such as4.918176826https://www.archanaskitchen.com/saragva-shing-nu-lotvalu-shaak-drumsticks-tossed-in-spicy-gram-flour-pudding
Indo-Chinese Paneer Manchurian RecipeIndo-Chinese Paneer Manchurian Recipe is a delicious and popular Indo-Chinese recipe, from the menus of many restaurants and street carts that dot India. It's an easy recipe where cubes of Paneer are batter fried and then tossed in a spicy, sweet and sour sauce. The paneer cubes can be fried and made ahead. When you are ready to eat, make the sauce and toss the paneer pieces in it. This is a must-try dish if your family loves Indo-Chinese. Serve it along with or  for a weekend dinner. If your family loves Indo-Chinese food, you can also try4.915072329https://www.archanaskitchen.com/indo-chinese-paneer-manchurian-recipe
Doi Shorshe Chingri - Prawn Mustard Curry RecipeDoi Shorshe Chingri - Bengali Prawn Mustard Curry Recipe is a popular Bengali Recipe where fresh prawns are marinated in turmeric and chilli powder and then cooked in a mustard, poppy seed gravy. A few simple ingredients go into this dish but it makes the gravy extremely flavourful. Serve Doi Shorshe Chingri with      and   for a delicious meal.4.917343173https://www.archanaskitchen.com/doi-shorshe-chingri-bengali-prawn-in-mustard-curry-recipe
Grilled Cheese Sandwich Recipe With Paneer & PotatoTry the that is made from Paneer and Potatoes and spiced with green chilies. The addition of paneer, makes it a high protein dish that you can either have for breakfast, pack into the kids lunch box or simply have for a lazy weeknight dinner. Serve the  along with a hot cup of   or  for your breakfast or tea time snacks. If you like healthy sandwiches, then you must try some of our favorites like:4.829347826https://www.archanaskitchen.com/grilled-cheese-sandwich-recipe-made-with-paneer-potato
Grilled Paneer Methi Tikki RecipeGrilled Paneer Methi Tikki Recipe is an interesting twist to the favorite starter in most of the North Indian Restaurants, "Tandoori Paneer". This Tandoor baked starter with its succulent and spicy feel, dipped in Green Chutney is the most sought after snack in any function too. Though traditionally paneer is cooked on the tandoor, at home we can recreate this delicious dish by cooking/frying them over the stove top or grill. In this recipe, along with paneer, there is a healthy inclusion of methi/fenugreek leaves that are highly nutritious and also flavourful. The methi leaves are added to the paneer while they are marinated and when the paneer is pan fried or grilled, the flavours of methi are so much absorbed by the paneer. Hot, spicy, soft and tangy Grilled Paneer Methi Tikki Recipe on a chilly winter evening is the perfect appetizer before a sumptuous meal. Serve Grilled Paneer Methi Tikki along with   as a appetizer along with a party meal of  ,   and  . Take a look at more appetizer recipes4.924690181https://www.archanaskitchen.com/grilled-paneer-methi-tikki-recipe
Green Peas, Potato and Paneer Tikki RecipeTikkis are one of the most popular street foods in the country, and these green peas, potato and paneer tikkis really take them to the next level. The Green Peas, Potato and Paneer Tikkis are made slightly healthier by using oats as a binding agent and are not deep fried. Serve the Green Peas, Potato and Paneer Tikki Recipe with tamarind chutney or coriander chutney for an extra punch.Or go an extra mile and add some , , ,  & sliced onions for a like preparation. Serve the Green Peas, Potato and Paneer Tikkis, along with a and stay light, fit and healthy. If you are looking for more Tea Time Snack here are some : 4.869459834https://www.archanaskitchen.com/green-peas-potato-and-paneer-tikkis-recipe
Lemon Pudina Curry Leaf Shikanji RecipeLemon Pudina Curry Leaf Shikanji Recipe is a refreshing lemonade with added flavours of mint leaves and curry leaves. While cumin and black salt make it chatpata, jaggery is the sweetener used in this drink.  Serve it during the summer season to your family or as a healthy welcome drink to your guests at the next dinner party you host.  Serve Lemon Pudina Curry Leaf Shikanji as a welcome drink to your party and lay out a party meal of  ,  ,   and  .4.936685289https://www.archanaskitchen.com/lemon-pudina-curry-leaf-shikanji-recipe
Coconut Chia Pudding RecipeCoconut Chia Pudding makes a great snack or even as a healthy breakfast. Plan this and make ahead if you have a busy morning and a healthy breakfast can be just grabbed from the fridge. Soaking it in coconut water makes it naturally sweet and the added fruit also gives the required sweetness .The coconut cream adds a creamy velvety texture to this pudding. Enjoy Coconut Chia Pudding with a cup of tea or a glass of juice for a healthy breakfast. If you like this recipe, you can also try other Pudding recipes such as  4.975308642https://www.archanaskitchen.com/coconut-chia-pudding-recipe
Grilled Paneer Mint Salad Recipe With Pickled Onions & Pomegranates Grilled Paneer Mint Salad Recipe With Pickled Onions & Pomegranates, is a chatpata salad made by combining ingredients with various textures. Fresh lettuce leaves, along with crunchy onions, sweet pomegranate pearls and soft grilled paneer, dressed in a tangy lemon juicy and notes of black pepper.  You could substitute the paneer for tofu to make it healthier or even chicken for a non-veg option.  Serve Grilled Paneer Mint Salad Recipe With Pickled Onions & Pomegranates along with  ,   and  , followed by a dessert of  .4.842696629https://www.archanaskitchen.com/grilled-paneer-mint-salad-recipe-with-pickled-onions-pomegranates
Lebanese Style Shish Tawook Recipe - Grilled Chicken SkewersLebanese style  grilled chicken skewers is very simple to make with a lot of flavours in it. The marination of the meat overnight yields the most tender and juicy chicken. There is something very comforting about Middle Eastern dishes. From the subtle flavourful pilaf, to the spice fragrant Kebabs to lip smacking baklava, everything has a unique flavour and taste. Not to forget the diverse variations of dips, spreads, sauces from different regions of the Middle East. Mostly in the Lebanon cuisine, shish normally uses lamb. But a lot of people are switching to white meat in place of red meat due to health aspects. The popularity of chicken around the world made people to adapt and use boneless chicken for shish tawook. Serve Shish Tawook Recipe with and for a perfect weekend lunch with your friends and family. If you like this recipe, you can also try other Grilled recipes such as:4.885416667https://www.archanaskitchen.com/shish-tawook-recipe-lebanese-grilled-chicken-skewers
Cabbage Capsicum Sabzi Recipe - Simla Mirch Patta Gobi SabziCabbage  Capsicum Sabzi is a satvik sabzi make without the use of onion and garlic. Cabbage and Capsicum are cooked with minimal spices, as in this case with just a pinch of red chilli powder and coriander powder.  Serve Cabbage  Capsicum Sabzi as a side dish along with   and for a satvik meal. If  you like this Cabbage Capsicum Sabzi Recipe, here are a few more No Onion No Garlic Recipes you must try4.931382442https://www.archanaskitchen.com/cabbage-capsicum-sabzi-recipe-simla-mirch-patta-gobi-sabzi
Parsi Mutton Cutlets RecipeParsis are enthusiastic non vegetarians, they love their meat and this mutton cutlet is very popular Parsi dish. Parsi mutton cutlet is a delicious succulent cutlet that will become a wonderful party starter or even for your kids after school snack. Kids love cutlet when especially it’s served with ketchup, an experienced mother talking! Minced mutton marinated in wonderful flavor packed ingredients makes a delicious cutlet. Try it out, you will love it. Serve along with ,  or any other chutney of your choice and . If you like this recipe, you can also try other such as: 4.896120150https://www.archanaskitchen.com/parsi-mutton-cutlets-recipe
Aloo Patta Gobi Sabzi Recipe - Potato Cabbage Sabzi is a simple stir fry recipe where cabbage and potatoes are cooked along with some everyday masala. This is an easy recipe therefore you can even pack it in your lunch box.  This is a delicious combination and can also be served with Steamed Rice and Dal for a comforting weekday meal. You can also add fresh green peas, if you want to add more flavour and nutrition into the sabzi. Serve  along with , and for your Indian Vegetarian Dinner. If you like this , you can also try other recipes that you can make along with your meals or pack it in :4.937133277https://www.archanaskitchen.com/aloo-patta-gobi-sabzi-recipe-potato-cabbage-sabzi
Grilled Paneer Pineapple Sandwich RecipeThe Grilled Paneer Pineapple Sandwich Recipe is a delicious sandwiches that has the punch from the spicy cheese spread and the pineapple and paneer that holds it together. The sweet and spicy taste of the pineapple when grilled along with bread brings out delicious flavors and taste. This recipe is inspired from the classic street food favorite of Ahmedabad, the pineapple cheese sandwich.  If you like then you must try our other favorites like - 4.859649123https://www.archanaskitchen.com/grilled-paneer-pineapple-sandwich-recipe
Sweet & Spicy Raw Papaya Moongphali Ki Sabzi Recipe is a mouthwatering side dish prepared like north Indian style. The raw papaya is cooked with a good amount of Indian spice that has both sweet and spicy taste to it. Finally it is tossed with some pound peanuts to give the extra crunch to dish. Green or Raw papaya is a great fruit that holds a lot of benefits like it helps in losing weight, it is also very diabetic friendly and also aid is digestion. The fruit is rich in magnesium and potassium as well. Serve the along with , and  to enjoy your everyday meal.  If you are looking for more , here are some: 4.898630369https://www.archanaskitchen.com/sweet-spicy-raw-papaya-moongfali-ki-subzi-recipe
Kumaoni Style Palak & Methi Ka Kapa RecipeKumaoni Style Palak & Methi Ka Kapa Recipe is a simple stir fry of Spinach and Methi leaves. The green leaves are sautéed and then cooked along with mild spices like dry red chillies and cumin seeds that is thickened slightly with rice flour. The recipe is most popular in Uttarakhand. The cuisine is popularly known as the Pahari Cuisine. Spinach is an excellent source of vitamin K, vitamin A (in the form of carotenoids), manganese, folate, magnesium, iron, copper, vitamin B2, vitamin B6, vitamin E, calcium, potassium, and vitamin C. Fenugreek leaves are known to have a storehouse of minerals and are also known to be a rich source of vitamin C and K as well.  The Palak & Methi Ka Kapa makes a great diabetic friendly dish. Serve the Kumaoni along with , and papad by the side. If you are looking for more Palak recipes here are some : 4.935307018https://www.archanaskitchen.com/kumaoni-style-palak-methi-ka-kapa-recipe
Kashmiri Saag Recipe - Kashmiri Style Spinach / PalakKashmiri Saag Recipe is a iron rich dish, where spinach is the star ingredient. It is stir fried along with garlic and simple spices to give out a lovely flavour.  Did you know: Spinach improves blood glucose,controls diabetics, lowers the risk of cancer, lowers blood pressure, improves bone health, lowers the risk of developing asthma and more. Spinach is an excellent source of vitamin K, vitamin A, folate, iron, copper, vitamin B2, vitamin B6, vitamin E, calcium, potassium, and vitamin C. Excellent source of dietary fibre too, it also additionally provides phosphorus, vitamin B1, zinc, protein, and choline. Serve Kashmiri Saag Recipe along with and  for a simple weekday meal. 4.937712730https://www.archanaskitchen.com/kashmiri-saag-recipe-kashmiri-style-spinach-palak
Tandoori Mayonnaise Chicken Cigar RecipeTandoori chicken is one of the most delicious spicy chicken according to me. The flavours and spices that go in a tandoori dish are vast. Not to forward the amount of time that is required to preparing the tandoori spice mix - roast all the spices, blend them! If you get a suddenly craving for tandoori chicken then this fresh comes to rescue. Simply add the Mayonnaise to chicken to enhance it’s flavours and give you that wonderful tandoori taste. It is sure to refresh your taste buds. Using the amazing DelMonte tandoori in grilled chicken, stuffed them inside the tortilla, and deep fried them. Within few minutes you have you tandoori flavoured chicken ready within minutes. Delicious flavour packed chicken mix inside, with crunchy wraps outside is best served as appetizers in any party, or even as main course. This is one of the most delicious finger foods that you would need to get started on any party. Serve Tandoori Mayonnaise Chicken Cigar along with as an appetizer for your house party or as a tea time snack.4.909896603https://www.archanaskitchen.com/tandoori-mayonnaise-chicken-cigar-recipe
Fennel Potato Croquettes With Paneer RecipeFennel Potato Croquettes With Paneer Recipe is a fancier version than mashed potatoes. Traditionally croquettes are fried and here in this recipe I am using the to fry them. I have experimented with various flavours like adding herbs, grated vegetables and the like, but my favourite has been to season the mashed potatoes with crushed fennel seeds.  You can serve Fennel Potato Croquettes With Paneer Recipe with   or   for an evening snack. If you like this recipe, try more recipes like4.746119734https://www.archanaskitchen.com/fennel-potato-croquettes-with-paneer-recipe
Fried Barnyard Millet Recipe -Fried Samvat RiceThe nine day fast festival of Navratri is celebrated in the honor of Goddess Durga. Navratri fasting period is approaching soon and Samvat rice is one of the type of grain, which is allowed during that fasting period. Samvat rice is good source of proteins and carbohydrates. There are lots of fasting dishes which can be prepared by samvat rice but today I am making fried satvik rice from them. This dish is super yummy & tasty after having this, I am sure you will like navtari fast more than before. Serve Fried Samvat Rice Or Barnyard Millet along with  and  for a fasting meal or as a light dinner. If you like this recipe, you can also try other fasting recipes such as4.840848806https://www.archanaskitchen.com/fried-barnyard-millet-recipe-fried-samvat-rice
आलू पोस्टो रेसिपी - Aloo Posto Recipe एक पारम्परिक बंगाली रेसिपी है जिसे हर बंगाली घर में रोज के खाने के लिए बनाया जाता है. इसमें खुस खुस का पेस्ट बनाकर आलू के साथ मिलाया जाता है. यह एक स्वादिष्ट रेसिपी है जिसे आप अपने लंच बॉक्स में भी तवा पराठा के साथ पैक कर सकते है. को बंगाली लुच्छी और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,5.000000000https://www.archanaskitchen.com/aloo-posto-recipe-potatoes-in-poppy-seed-paste-in-hindi
Kerala Style Kappa Ulathiyathu Recipe - Tapioca Stir Fry Recipe (Tapioca Stir Fry Recipe) is a quick stir fry that has the authentic flavor from Kerala cuisine. The tapioca is an essential part of kerala cuisine like how coconut is extensively is used. Tapioca is simple boiled with salt and eaten as an accompaniment with various dishes like fish curry etc,. But in this dish we stir fried with minimal flavors like grated coconut, salt and dry red chilli. The word “Ularthiyathu” mean to stir fry so that is the cooking method used to create such a wonderful dry dish. Serve the  along with or and for an everyday meal.  If you are looking for more , here are some: 4.895955542https://www.archanaskitchen.com/kerala-style-kappa-ulathiyatu-recipe-tapioca-stir-fry-recipe
Kerala Style Murungai Keerai Thoran Recipe is quick stir fry of the drumstick leaves tossed with ground masala coconut. The fresh coconut and with other spices like cumin seeds, red chilli powder and turmeric are ground first and then it is added to a kadai with hot oil. It is fried for few minutes and then tossed with the drumsticks and sautéed till everything combines and flavor develops. It has a unique taste which has slight bitterness as well as chewy texture.   Drumstick leaves is known for its excellent source of nutrition and is natural energy booster. Drumstick leaves also known as Moringa, helps lower blood pressure, blood sugar in diabetics and is a also sleep aid. Its detoxifying effect may come from Moringa's ability to purify water. Moringa acts as a coagulant attaching itself to harmful material and bacteria. Serve the along with some  and  for your lunch. If you are looking for more , here are some that you can make for your everyday meals:  4.744444444https://www.archanaskitchen.com/kerala-style-murungai-keerai-thoran-recipe
Suran Ja Tuk Recipe - Sindhi Deep Fried Yam/Jimikand Suran Ja Tuk Recipe is a traditional Sindhi dish. This simple yam fry involves boiling the yam cubes, and deep frying them. Finishing off the Suran Ja Tuk Recipe with a sprinkle of cumin powder, red chilli powder and amchur which instantly lifts up the dish.  Did you know: Yam is a good source of energy. It is mainly composed of complex carbohydrates and soluble fiber. It is an excellent source of B complex vitamins like Vitamin B6, Vitamin B1, riboflavin, folic acid, pantothenic acid and niacin. It also contains a good amount of antioxidants and Vitamin C.   Serve Suran Ja Tuk along with a meal of  ,  ,  , and  .4.971974522https://www.archanaskitchen.com/suran-ja-tuk-recipe-sindhi-deep-fried-yam-jimikand
Cantonese Style Chicken Chowmein RecipeCantonese Style Chowmein is essentially pan fried noodles that are topped with chicken strips and a luscious vegetable gravy on top. Chinese egg noodles works the best for this chowmein recipe. Chowmein is one the most popular Chinese takeout all over the world and people love it for it varied flavour. Cantonese style cooking is one of the most popular Chinese cooking which originated from Guangdong Province.  As much as I love the pan fried noodles, Stirred noodles with whole lot of vegetables and chicken to go with it for healthy meal. A quick and easy weeknight dinner that you can cook in less than 30 minutes and it is way better than Chinese take out that you would go for. The flavours of home made chowmein is the best! Serve Cantonese Style Chicken Chowmein along with  for a weekend meal, followed by a dessert of  .  If you like this recipe, you can also try other Chicken recipes such as4.842233010https://www.archanaskitchen.com/cantonese-style-chicken-chowmein-recipe
Paan Matka Kulfi Recipe Paan Matka Kulfi Recipe is riot of flavours in your mouth. The milk is reduced to half its quantity, flavoured with hints of saffron and cardamom and then the star ingredient - meetha paan is added to the reduced milk.  Sweetened with sugar that needs to be in tandem with the dry meetha paan added to the kulfi. Garnished with some pistachios and dry rose petals, this recipe is an absolute winner.  This paan flavoured kulfi is then set in an earthen mini pot or matka as we call it. Setting the kulfi in the matka, adds to that earthy flavour in the kulfi.  Serve Paan Matka Kulfi Recipe after a meal of  ,  ,  , and  . 4.900807382https://www.archanaskitchen.com/paan-matka-kulfi-recipe
मशरुम थोरन रेसिपी - Mushroom Thoran Recipe एक आसान सब्ज़ी है जिसे केरला के हर घर में बनाया जाता है. इसमें नारियल का प्रयोग किया जाता है जो इसका स्वाद और भी बढ़ाता है. आप थोरन में किसी भी सब्ज़ी का प्रयोग कर सकते है लेकिन यहाँ हमने आज मशरुम का प्रयोग किया है. आप इस सब्ज़ी को अपने लंच बॉक्स में भी पैक कर सकते है.  को , चावल और पापड़ के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 5.000000000https://www.archanaskitchen.com/mushroom-thoran-recipe-kerala-style-mushroom-sabzi-in-hindi
Honey Glazed Corn Fritters Recipe is a recipe of sweet corn and potato balls spiced up with herbs and then deep fried. Later, these corn fritters are glazed with honey for a tinge of sweet taste. Serve  during tea time along with a cup of . If you like this recipe, see here for more Corn Based Appetizer recipes such as:4.787356322https://www.archanaskitchen.com/honey-glazed-corn-fritters-recipe
Methi Corn Dal Vada Recipe is a beautiful twist to the regular vada recipe. Vada is a traditional Indian recipe and is commonly prepared for a festive brunch, lunch or as a tea time snack. They differ in their way of preparation according to each region.  The addition of methi and corn with dal for vada makes it more nutritious and protein rich. Prepare this vada for breakfast and pair it with . Else, prepare them as a tea time snack and enjoy it over a cup of .  Serve Methi Corn Dal Vada recipe warm with  or any chutney of your choice. If you like this recipe, dig into more of our here4.805803571https://www.archanaskitchen.com/methi-corn-dal-vada-recipe
Mambhazam Pulissery RecipeMambazha Pulissery Recipe is a traditional Kerala cuisine and is prepared by cooking vegetables in a curd and yogurt. It has subtle flavors of spiciness and tanginess. This authentic recipe is commonly prepared in all households for Onam and served as an accompaniment for rice. Fresh ripe juicy mangoes are cooked with spice powders in a coconut based yogurt gravy. The recipe calls for very few ingredients and is a perfect dish for summer where mangoes are in season. The curry can be prepared with cucumber, pineapple or with any vegetables. Serve your Mambazha Pulissery with  ,  , and   for a complete South Indian meal. You might also like other mango recipes, try them at home and serve it to your family members.   4.917594655https://www.archanaskitchen.com/mambhazam-pulissery-recipe
Greek Style Kolokithokeftedes Recipe -Zucchini Fritters RecipeGreek Style Kolokithokeftedes Recipe is a simple patty made from grated Zucchini and paneer. It is then packed with simple herbs like mint and spring onions. The fritter is pan fried till it is crispy on the outside and soft inside. This mixture can be made and kept up for three days and can be used whenever necessary for a quick snack. Serve the Greek Style Kolokithokeftedes Recipe (Squash Fritters Recipe) as a Part Appetizer or just as Tea Time Snack along with   and a meal made up of  and  . If you are looking for more Zucchini recipes here are some :   4.915048544https://www.archanaskitchen.com/greek-style-kolokithokeftedes-recipe-squash-fritters-recipe
Cantonese Chicken With Mushrooms RecipeCantonese chicken with mushrooms is a semi dry preparation.  A beautiful balance of flavour with loads of garlic and blend of sauces makes this dish a perfect starter or top it on plain boiled noodles and enjoy it. For authentic flavours use sesame oil, rice wine vinegar, soy, fish, oyster sauce. You could use button mushrooms or even oyster mushrooms if available.  Cantonese style is a very popular Chinese food which originated from Guangdong Province. Cantonese food is very popular food among Chinese food all around the world. The flavor in Cantonese food is mainly imparted from the wonderful aromatic sauces like soy, fish sauce, oyster sauce and rice wine vinegar, strong flavoured sesame oil gives a nice smoky flavour.  Serve Cantonese Chicken With Mushrooms along with for a perfect dinner night. If you like this recipe, you can also try other Asian recipes such as4.900394477https://www.archanaskitchen.com/cantonese-chicken-with-mushrooms-recipe
चीसी बेक्ड जीटी पास्ता रेसिपी - Cheesy Baked Ziti Pasta Recipe एक स्वादिष्ट पास्ता है जिसमे रोस्टेड मशरुम और कॉर्न का प्रयोग भी किया जाता है. जीटी एक तरह का पास्ता होता है जो की थोड़ा थोड़ा पेन्ने की तरह होता है. इसमें रेड सॉस का प्रयोग किया जाता है जो इसका स्वाद और भी बढ़ाता है.  को गार्लिक ब्रेड, ब्रोकली सलाद के साथ रात के खाने के लिए परोसे।   अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.950000000https://www.archanaskitchen.com/cheesy-baked-ziti-pasta-recipe-with-roasted-mushroom-corn-in-hindi
Chicken And Egg Slider Recipe With Cheesy Garlic MayoMayonnaise is delicious. But Cheesy mayonnaise is insanely delicious. Garlic flavoured cheesy mayonnaise is a bomb! It’s that one perfect mayonnaise that would make anyone go ‘Oh my goodness’. It’s an addiction, the most delicious addiction. There is nothing more satisfying than biting into a gooey, generously filled creamy egg and chicken inside a bun. And then to lick off all those delicious creamy delights dripping through your hands is pure heaven! Don’t judge me here now, when you have a mayonnaise that has perfect flavours in it and it’s cheesy anybody will do that, don’t you think? Boneless chicken was marinated using , pan roasted until cooked but still moist die to mayonnaise. Broken boiled eggs and shredded mayonnaise roasted chicken was then filled in the buns ( I have used the pav buns here). The mayonnaise oozing out of the buns just stole my heart. One of the most delicious after school snack for kids. Go ahead and make these and serve it as quick fix dinner for those busy weekdays. Serve Chicken Boiled Egg Sliders With Cheesy Garlic Mayo along with and a glass of your favourite beverage for a movie night or for a get-together. Serve Chicken Boiled Egg Sliders With Cheesy Garlic Mayo for breakfast with a glass of  . 4.880000000https://www.archanaskitchen.com/chicken-boiled-egg-sliders-with-cheesy-garlic-mayo-recipe
Greek Style Spinach Spanakopita RecipeGreek-Style Spinach Spanakopita Recipe is a traditional dish of Greek. Flaky Phyllo pastry is layered on top of the creamy spinach mixture and baked. We have created a similar version by making a homemade phyllo pastry and layering it on top and blind baking it first and then baking it along with the stuffing.These Spanakopita are baked in various shapes like triangles and squares. Serve the Greek-Style Spinach Spanakopita Recipe as a party Appetizer along with  and  If you are looking for more Spinach Recipes here are some : 4.917050691https://www.archanaskitchen.com/greek-style-spinach-spanakopita-recipe
Butter Chicken With Tandoori Mayo RecipeButter Chicken or Chicken Makhani is a creamy and delicious preparation of chicken in rich tomato gravy. Butter Chicken With Tandoori Mayo Recipe is a variant of the Mughlai Chicken Makhani. Butter Chicken With Tandoori Mayo has pan fried boneless chicken marinated with creamy , spiced yogurt and lemon juice. You can also use oven grilled or charcoal grilled chicken pieces to marinate and use in this recipe. Be it any parties or any festive occasion, Butter Chicken With Tandoori Mayo Recipe is sure to steal the show. Serve Butter Chicken With Tandoori Mayo Recipe along with steamed Basmati rice, or .4.796143251https://www.archanaskitchen.com/butter-chicken-with-tandoori-mayo-recipe
Sukhe Methi Chole Recipe Sukhe Methi Chole Recipe is a lip smacking yet healthy dish, where kabuli chana is cooked along with a base of onion-tomato and the added goodness of methi leaves. Soft boiled chole, masaledar methi masala, makes this chatpata dish that can be served for breakfast or even lunch.  This Sukhe Methi Chole can also be used as a filling in wraps, to camouflage the stuffing inside the roti roll.  Serve Sukhe Methi Chole Recipe along with  , , , with a side of   and   for a delicious Sunday brunch. 4.947054437https://www.archanaskitchen.com/sukhe-methi-chole-recipe
Walnut Cranberry No Bake Cheesecake Recipe With StrawberriesWalnut Cranberry No Bake Cheesecake Recipe With Strawberries is a simple and healthy dessert which can be served at a house party as this dessert can be assembled and kept in the fridge ahead of time. This no bake cheese cake recipe is made with vanilla flavoured cream cheese, fresh cream and hung yogurt layered with healthy walnuts, cranberries and roasted desiccated coconut crumble and topped with fresh strawberries.  Serve the Walnut Cranberry No Bake Cheesecake Recipe With Strawberries along with a party meal of  ,    and  . Other Cheesecake recipes that you can try are:4.938416422https://www.archanaskitchen.com/walnut-cranberry-no-bake-cheesecake-recipe-with-strawberries
तमिल नाडु स्टाइल अंडा फ्राई रेसिपी - Tamil Nadu Style Egg Fry Recipeएक सरल अंडा फ्राई रेसिपी है जिसमे अंडे को मसाले के साथ पैन फ्राई किया जाता है. इसमें हमने एक ट्विस्ट डाला है जो इस डिश का स्वाद और फ्लेवर और भी बढ़ाता है. अंडे में प्रोटीन की मात्रा भी अधिक होती है इसलिए आप इसे अपने रोज के खाने में भी परोस सकते है. को प्रॉन बिरयानी और के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद हो, तो आप यह भी बना सकते है,4.987804878https://www.archanaskitchen.com/tamil-nadu-style-spicy-egg-fry-recipe-in-hindi
Kumaon Style Thechwani Recipe-Mooli Aloo Sabzi is a famous dish from Pahari cuisine that is particularly from a region called North kumaon in Uttarakhand. The sabzi is made by pounding radish and potatoes and mixed along with sautéed onions and tomatoes. They add simple homemade Indian spice powders to lift up the flavour. Serve the along with ,  and and serve it for a wholesome lunch or dinner. If you are looking for more Sabzi recipes here are some : 4.938997821https://www.archanaskitchen.com/kumaon-style-thechwani-recipe-mooli-aloo-sabzi
Health Benefits of Rasna (Alpinia Galanga) - Ayurvedic Medicinal Plant This recipe of Rasna, Ayurvedic Medicinal Plant Tea is really simple. You need to take a few roots and a few leaves and boil them in enough water with peppercorns till the water reduces to half the quantity.  You can add other ingredients like, jeera or cinnamon  or cloves in the tea if you like. We have sweetened the tea with honey but adding honey is completely optional. Rasna plant is used in many Ayurvedic medicines in India, Tibet, Africa to help with inflammation, bronchitis, asthma, cough, indigestion, piles, joint pains,obesity, diabetes. The paste of the leaf is also applied externally to reduce swelling. There are many varieties of rasna available throughout India. If you do not find the fresh roots you can also buy the powdered rasna roots.  4.968792402https://www.archanaskitchen.com/rasna-alpinia-galanga-ayurvedic-medicinal-plant-tea-recipe
Kadai Chole Recipe- Dry Chickpeas Masala with CapsicumKadai Chole Recipe is a delicious Recipe made with dry spice powders and crunchy onions and capsicum. Kadai chole goes well with Puri and Parathas. You can pack these for your kids and your Lunch box as well. Chole or Chickpeas have nutty taste and grainy texture , it pairs well with several other foods and ingredients.As a rich source of vitamins, minerals and fiber, chickpeas may offer a variety of health benefits, such as improving digestion, aiding weight management and reducing the risk of several diseases. Additionally, chickpeas are high in protein and make an excellent replacement for meat in vegetarian and vegan diets. Serve Kadai Chole with  ,   and   for a perfect weekend dinner. You can also add a , and a and make a perfect north indian menu for parties. Try out our other favourite Chole Recipes4.943778111https://www.archanaskitchen.com/kadai-chole-recipe-dry-chickpeas-with-capsicum
Banana Stem Thoran Recipe - Ayurvedic No Onion No Garlic RecipeThe is a wholesome dish made from banana stem that is tossed in a ground mixture of coconut green chillies and curry leaves. Banana stem is very high in potassium and vitamin B6, which together benefit the muscles and the body's production of hemoglobin and insulin.  Serve the along with and for lunch or even pack it into your lunch box along with . If you like you must try some of our favorites that you can make for your Lunch Box: 4.923784494https://www.archanaskitchen.com/banana-stem-thoran-recipe-ayurvedic-no-onion-no-garlic-recipe
Besan Aur Dahi Wali Kacche Kele Ki Sabzi Recipe is a must try dish that you should make for your kids who would love to relish this dish made from raw banana which is fried in a spicy gram flour. Then it is tossed over a flavored yogurt base curry. It is sautéed till the yogurt gravy dries off and then becomes a dry dish. Did You Know - Raw Banana is a wonderful vegetable to be consumed as a part of your everyday meal, as it contain good dietary fiber and vitamins. Serve the along with and  to make it comforting meal.  If you are looking for more that you can make for your everyday meals:4.872246696https://www.archanaskitchen.com/besan-kela-subzi-recipe-raw-banana-in-gram-flour-and-yogurt-curry-recipe
Mooli And Moong Dal Sabji RecipeMooli (Radish) and Moong Dal Sabji is a simple stir fry and makes a perfect side dish along with rotis or rice. Instead of discarding radish greens use them (fresh) along with the root to enhance the taste as well as health benefits. It is equally delicious when cold and hence also makes for a good lunch box meal with roti. Serve along with , and for a weekday lunch. If you like this recipe, you can also try other that you can make for your Everyday Meals:4.831975165https://www.archanaskitchen.com/mooli-and-moong-dal-sabji-recipe
Chicken, Mushroom And Broccoli Au Gratin RecipeChicken, Mushroom and Broccoli Au Gratin is a twist to the classic Potato Au Gratin which is a  French dish. Chicken, Mushrooms and Broccoli are stir fried in herbed butter and then layered in a baking dish with white creamy sauce. It is then topped with bread crumbs and cheese and then baked until you get a nice brown layer at the top.    is a widespread culinary technique in which an ingredient is topped with a browned crust, often using breadcrumbs, grated cheese , egg and / or butter. Gratin originated in French Cuisine and is usually prepared in a shallow dish of some kind. A gratin is baked or cooked to form a golden crust on top and is traditionally served in its baking dish. Serve Chicken, Mushroom And Broccoli Au Gratin with   and   and   for a special lunch/dinner. If you like Gratins, then you must try some of our favorites4.929824561https://www.archanaskitchen.com/chicken-mushroom-and-broccoli-au-gratin
Gongura Pappu Recipe - Gongura/ Sorrel Leaves DalGongura Pappu is an lip smacking dal made from the gongura leaves which brings in a natural tangy taste to the dal. Gongura Leaves are also known as Sorrel Leaves in English, pulicha keerai in Tamil, Pundi Palle/Pundi Soppu in Kannada and ambaadi In Marathi. In this recipe, the Gongura leaves are cooked separately along with onions and garlic and a few spices and then combined into the cooked dal to make the Gongura Pappu. Gongura is a very rich source of iron, vitamins, folic acid and antioxidants essential for human nutrition. It is a good source of carbohydrates, fiber and protein. It is also an excellent source of vitamins like vitamin A, vitamin B1, B2, B9  and vitamin C. Serve Gongura Pappu along with  ,  ,  ,  ,   and a bowl of   for a delicious Indian lunch or dinner. If you liked the Gongura Pappu Recipe then you can try our other Dal recipes4.936896552https://www.archanaskitchen.com/gongura-pappu-gongura-sorrel-leaves-dal
Kerala Mutton Roast Recipe - Kerala Mutton Masala Kerala is a land of many tastes and cuisines. You will find both ardent vegetarians and non vegetarians in this God's Own Country. Since has a majority of its state along the Arabian Sea coast, the non vegetarians primarily consume a lot of fish and beef but mutton comes to a close second in terms of choice of meat. As with the case, mutton is prepared with locally available ingredients, mostly with the inclusion of coconut.  Besides, this recipe of  , is cooked in a tomato onion gravy, spiced with ginger, garlic, garam masala and topped off with curry leaves (typical Kerala Style). In this recipe, the mutton is cooked with the bone as it adds more flavour and once it is cooked, the tender and soft mutton falls of the bone.  Serve  along with   and   for a complete meal or can be eaten along with  ,   or  . If you like this recipe of here are a few more that you must try. 4.922927909https://www.archanaskitchen.com/kerala-style-mutton-roast-recipe-mutton-masala-in-semi-gravy
Breakfast Bagel Sandwich Recipe With Guacamole & Vegetables fortified with guacamole and other vegetables like carrots, zucchini and cabbage is an excellent kick start for your day. Breakfast is the most important meal of the day and starting the day off on a nutritious and wholesome note is a sure shot way to ensure that you have high energy and to take you through a hectic day. Guacamole is made with ripened avocados which provide a ton of antioxidants as well as healthy fats which are essential for energy. The creaminess it lends allows you to skip cream cheese or mayo, or any other sandwich spread which is high in calories. Instead you can achieve the same creaminess, with added health benefits. Adding loads of vegetables for crunch and sandwiching it in a bagel is a great way to get proteins and fiber too.  Serve the  warm along with   for a wholesome breakfast, or pack it away for a snack box or picnic. You can also try other , that are healthy and nutritious:4.970037453https://www.archanaskitchen.com/breakfast-bagel-sandwich-with-guacamole-shredded-vegetables
Eggless Paneer Mc Puff Recipe -Mc Donald's StyleMc Donald's Style Paneer Mc Puff is a recipe that has rolled flaky pastry dough and stuffed with saucy and spicy paneer and shaped into square puff pockets that resemble Mc Donald’s Mc Puff snack. This Mc puff recipe is an eggless version. Shaping the pockets is the only fine skill demanded. The filling is prepared with finely chopped paneer cooked in sauces that makes it super delicious. Serve Eggless Paneer Mc Puff Recipe with or delicious dips like or during tea time or as appetizer for your party meal of   and  . If you like this recipe, Look for more tea time recipes: 4.748592871https://www.archanaskitchen.com/eggless-paneer-mc-puff-recipe-mc-donald-s-style
Chettinadu Kozhi Kuzhambu Recipe - Chettinadu Chicken CurryToday’s recipe is Chettinadu kozhi kozhumbhu. This deliciously spicy chicken curry is packed with flavours and is sure to tickle your taste buds. You will love it. The quantity of spices mentioned can be adjusted to suit your spice levels. I love spicy curry, so I have mentioned the quantities as per my taste buds. Serve Chettinadu Kozhi Kuzhambu Recipe  along with   and   for a weekday lunch or dinner. If you like this recipe, you can also try other Chettinad recipes such as4.795042898https://www.archanaskitchen.com/chettinadu-kozhi-kuzhambu-recipe-chettinadu-chicken-curry
Bajra Na Rotla Recipe - A Traditional Gujarati Pearl Millet BreadBajra Na Rotla also known as Bajra Roti is a plain and simple flat bread made from pearl millet flour. Bajra Na Rotla and   is an all time winter favorite food, especially when the rotla comes straight out of the stove to the plate. The millet flour is rich in proteins, and is also a source of iron, calcium and other minerals like potassium, magnesium and zinc. In many regions of Gujarat, hot rotla’s are also eaten with fresh butter and jaggery and often given to children as a snack. Serve Bajra Na Rotla along with   by the side. Or you can serve it along with   and  Here are more flatbread recipes to try4.930203443https://www.archanaskitchen.com/bajra-na-rotla-roti-a-traditional-gujarati-pearl-millet-bread
Prawns Kuzhambu Recipe - Tangy Prawns In Tamarind And Coconut GravyPrawns Kuzhambu Recipe is a  lip smacking prawn gravy made South Indian style. The flavour emanates once the tamarind paste is added to it and you can taste the tangy masala with each bite of prawn. You may add more red chilli powder, which is a perfect balance with the sweetness of fresh coconut. Weekend lunch with Prawns Kozhambu in the main course is a special attraction for all the family members eventually you will feel special too. Serve Prawns Kuzhambu along with and  for a comforting and tasty weekend meal. If you like this recipe, you can also try other Prawns recipes such as4.960000000https://www.archanaskitchen.com/prawns-kuzhambu-recipe-tangy-prawns-in-tamarind-and-coconut-gravy
Bihari Style Kadhi Bari Recipe is popular dish from the state of Bihar. Kadhi is a yogurt based stew made with mixing yogurt and gram flour and tempered with few aromatic spices. Bari's are the pakoras or fritters added into this Kadhi while boiling. The bari's are traditionally fried, however we have made a healthier version by preparing it in a paniyaram pan, which uses less oil. Kadhi Bari makes for a comforting meal along with steamed rice for a weekend lunch. Serve the  with ,   and   for a simple yet delicious weekend lunch. If you like this recipe, you can also try other such as4.897299690https://www.archanaskitchen.com/kadhi-bari-recipe
Spiced Onion Pulao Recipe - Pyaz Pulao RecipeSpiced Onion Pulao Recipe is a super simple flavoured rice recipe that is roasted and then pressure cooked with some whole spices.  The rice is first washed, pat dried and dry roasted. Dry roasting the rice, enhances the flavour of the pulao and helps the rice grains stand out well separately after it is cooked.  Flavoured with ginger-garlic and onions, and aromatics like bay leaf, cloves and cinnamon, this pulao recipes needs no accompaniments and tastes great by itself too.  Serve Spiced Onion Pulao Recipe along with   or  ,   and finish the meal with a dessert of  .   4.948407643https://www.archanaskitchen.com/spiced-onion-pulao-recipe-pyaz-pulao-recipe
बीटरूट और टमाटर चटनी रेसिपी - Tangy Raw Beetroot & Tomato Chutney Recipe एक स्वादिष्ट रेसिपी है जिसे आप अपने रोज के खाने के लिए बना सकते है. बीटरूट जिसे चकुंदर भी कहा जाता है, उनमे विटामिन c की मात्रा बहुत अधिक होती है., इसलिए आप इसे अपने रोज के खाने में मिला सकते है. को , कीरई सांबर और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.923404255https://www.archanaskitchen.com/tangy-raw-beetroot-tomato-chutney-recipe-in-hindi
कोल्लु थोगयल रेसिपी - Kollu Thogayal Recipe, एक स्वादिष्ट चटनी रेसिपी है जिसमे दाल को सेक कर नारियल के साथ पिसा जाता है. इसमें कोल्लु दाल का प्रयोग किया जाता है जिसमे बहुत अधिक होती है. आप इस चटनी को अपने खाने या नाश्ते के साथ परोस सकते है.  को और के साथ शाम के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.990099010https://www.archanaskitchen.com/kollu-thogayal-recipe-horsegram-chutney-in-hindi
Paneer Stuffed Bhindi Masala RecipePaneer Stuffed Bhindi Masala Recipe is a delicious dish made by stuffing lady's finger also called as bhindi with a spicy crumbled paneer. You can prepare this dish in both a gravy form by adding a tomato base to the stuffed bhindi recipe. Did you know: Okra is a low-calorie vegetable and contains no saturated fat or cholesterol. They are rich sources of dietary fiber, minerals, and vitamins; often recommended by nutritionists in cholesterol controlling and weight reduction programs. Serve the Paneer Stuffed Bhindi Masala along with ,   and  for a weekday meal. If you like this recipe, you can also try other recipes such as4.829850746https://www.archanaskitchen.com/stuffed-bhindi-with-paneer
Spicy Moroccan Rice With Chicken RecipeMoroccan Rice with Chicken is a spicy, sumptuous one pot meal with an eclectic mix of spices. Moroccan food emphasizes on fresh ingredients and aromatic spice blends. The slow cooking method infuses the rich flavour of the spices into the rice. Juicy chicken thighs are marinated in Moroccan Spice blend and is then cooked along with rice retaining its aroma and essence. Replace water with chicken broth for added flavor. Serve Spicy Moroccan Rice With Chicken Recipe as a one pot dinner with   and a   as dessert.  If you like this recipe, here are a few more Moroccan recipes to try4.871194379https://www.archanaskitchen.com/spicy-moroccan-rice-with-chicken-recipe
Moroccan Chicken Stew Recipe With Sauteed Zucchini & Onion DressingMoroccan Chicken Stew Recipe With Sauteed Zucchini & Onion Dressing is a one pot recipe that is served with steamed rice. Roasted brown chicken, characterised by inclusion of chickpeas and loads of paprika and other spices leave a lingering taste on the tastebuds. Serve Moroccan Chicken Stew Recipe With Sauteed Zucchini & Onion Dressing on a bed of  like it is served traditionally in Africa. Here are more exotic recipes that you can also try5.000000000https://www.archanaskitchen.com/moroccan-chicken-stew-recipe-with-sauteed-zucchini-onion-dressing
मसूर दाल और राजमा मसाला रेसिपी - Masoor Dal Aur Rajma Masala Recipeदाल एक ऐसी डिश है जिसे हर भारतीय घर में बनाया जाता है. सिर्फ भारत में ही नहीं, भारत के बहार भी इन दालों को अलग अलग तरीके से बनाया जाता है. आज हम यहाँ मसूर दाल बनाएंगे जिसमे हमने राजमा का भी प्रयोग किया है और इन दोनों में प्रोटीन की मात्रा बहुत अधिक होती है. को , और के साथ अपने दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है,4.945509586https://www.archanaskitchen.com/masoor-dal-aur-rajma-masala-recipe-in-hindi
Neymeen Vatti Pattichathu Recipe - Seer Fish In Spicy Masala (Seer Fish with Spicy Masala), fish dishes in Kerala have always been a delicacy for most of the food lovers. As Kerala lies on the coastal borders of India, it has various types of dishes using a wide variety of fish like seer fish, pomfret, pear spot etc. This dish consist of seer fish that is cooked over a bed of flavor packed Indian gravies. Coconut is also one of the main ingredient that also helps in enhancing the flavor in the dish and makes it quite rich. Serve the along with   and  to form a delicious meal for your Sunday.  If you are looking for more , here are some that you can make for your everyday meals:4.946341463https://www.archanaskitchen.com/neymeen-vatti-pattichathu-recipe-seer-fish-with-spicy-masala
Creamy Polenta Recipe - Savory Cornmeal PorridgeCreamy Polenta Recipe is a a dish common in Italy. It is essentially cornmeal cooked in a water and milk mixture to make a porridge like appearance. This polenta adds to the element protein and dietary fiber in your diet. The addition of butter and olive oil, not only makes it soft but also adds richness and flavour to the dish. Serve Creamy Polenta Recipe along with   or   and  . Serve   along with the meal and   as dessert. 4.945285215https://www.archanaskitchen.com/creamy-polenta-recipe-savory-cornmeal-porridge
Macha Mahura Recipe - Odia Style Fish Curry With VegetablesMahura is a traditional mouth watering odia dish, that can be either made with no onion and garlic called or with fish known as Amish Mahura. What makes this recipe unique is that here the fish is steamed first then de-boned and then fried in oil before being added to the curry. In Temple Style Mahura, only desi vegetables or vegetables which are grown locally are used. But when we make the same in our home, we are free to use other vegetables also. But that taste will definitely differ. This recipe calls for use of fresh water fishes like, Rohu (Rohi), Catla (Bhakura) or Trout (Balia). Serve  along with for your weekday meal. You can also serve on the side to complete the meal. If you like this recipe, you can also try other such as4.891320204https://www.archanaskitchen.com/macha-mahura-recipe-odia-style-fish-curry-with-vegetables
Andhra Style Bangaladumpa Vepudu Recipe - Potato Fry Recipe (Potato Fry Recipe) is a perfect side dish that has soft and fluffy potatoes stir fried along with some caramelized onions and crunchy urad dal with the right amount of Indian spice.  The most important ingredient that adds up flavor to this dish is the crushed garlic which make it right for your meal. Serve the along with or with a bowl of  by the side.  If you are looking for more Potato Recipes, here are some:4.907624633https://www.archanaskitchen.com/bangaladumpa-vepudu-recipe-potato-fry-recipe
Dhokla Sandwich With Capsicum And Paneer Recipe is a twist to the usual dhokla that we have for our breakfast. Dhoklas are one of the famous breakfast dishes in Gujarat that are steamed and eaten with a pudina Chutney on the side. We have created an innovative recipe by stuffing the dhokla with some roasted capsicum paneer that is flavored with the classic pudina and dhania chutney. These will be loved by kids as it is fun and delicious to eat. Serve the along with   or to make it a complete breakfast or you can serve it with a to enjoy your evening snack.  If you are looking for more here are some : 4.887046168https://www.archanaskitchen.com/dhokla-sandwich-with-roasted-capsicum-paneer-recipe
Dry Jamun RecipeDry Jamun is a delicious recipe that you can make for the upcoming festivals. Gulab Jamuns are a regular at many households, but this Dry Jamun is a perfect pick me up to serve your guests. The jamuns prepared here are little different from the regular ones, and made with the khoya and paneer. It is fried, then dipped in thick sugar syrup and later coated with desiccated coconut mix. It is dry, however has a perfect soft melt in the mouth texture. Serve the Dry Jamun Recipe for your guests this Diwali along with a meal of   ,   and  . If you like this recipe, you can also try other Mithai recipes such as4.871362633https://www.archanaskitchen.com/dry-jamun-recipe
Roasted Walnut Zucchini Carrot Salad in Red Wine Vinaigrette RecipeRoasted Walnut Zucchini Carrot Salad in Red Wine Vinaigrette is a simple and healthy salad. Zucchini, capsicum and carrots are all pan roasted and then tossed in a red wine vinaigrette and chopped walnuts are added on the top.  This Roasted Walnut Zucchini Carrot Salad in Red Wine Vinaigrette tastes great warm or cold. As most of these ingredients are available throughout the year you can make it all year round. Serve Roasted Walnut Zucchini Carrot Salad in Red Wine Vinaigrette as a side along with   and  for a weekend meal. Here are some more salad recipes that you will love 4.993690852https://www.archanaskitchen.com/roasted-walnut-zucchini-carrot-salad-in-red-wine-vinaigrette-recipe
Sour Cream Onion Dip RecipeSour Cream Onion Dip Recipe is a delicious dip that goes well with any appetizer. Made with hung yogurt and fresh cream the Sour Cream Onion Dip is nice smooth and creamy. Addition of sauteed  spring onions and garlic adds a nice flavour to the dip. Along with serving this dip with fries, vegetables, nuggets and crackers, and indian pakoras, and tikkis you can use sour cream onion dip like a spread for your sandwiches or rolls.  Serve Sour Cream Onion Dip   or  . Take a look at more serving suggestion of this dip recipe:4.948308271https://www.archanaskitchen.com/sour-cream-onion-dip-recipe
Herbed Vegetables In Roasted Bell Pepper Sauce Recipe Herbed Vegetables In Roasted Bell Pepper Sauce Recipe is a super healthy yet delicious recipe of an array of vegetables pan roasted in olive oil and then tossed in herbs served over a bed of a roasted bell pepper sauce made creamy and rich with the addition of some fresh cream. This dish can be eaten as is, or paired with some herbed rice or garlic bread for a complete meal.  Serve Herbed Vegetables In Roasted Bell Pepper Sauce Recipe along with   or  ,   and   for a complete meal. 4.848722986https://www.archanaskitchen.com/herbed-vegetables-in-roasted-bell-pepper-sauce-recipe
Eggless Chocolate Ragi Cake - Pressure Cooker Cake (Sand/ Salt Oven Method)The Eggless Chocolate Ragi Cake is a delicious and soft cake that is baked using a sand oven technique in a pressure cooker. The texture is soft and fluffy with a rich taste of ragi and cocoa making it a perfect tea time cake or even a snack for kids. I have used flax meal egg replacer as a substitute for eggs in this recipe of Eggless Chocolate Ragi Cake, which gives it a soft texture as well. In addition, I have used maida for the cake, but you can also use whole wheat flour. But keep in mind, when you use whole wheat flour, the cake will be more dense. Serve the Eggless Chocolate Ragi Cake along with a hot cup of or even for a snack or for a Sunday Morning Brunch along with , & Toast.4.894412408https://www.archanaskitchen.com/eggless-chocolate-ragi-cake-pressure-cooker-cake-using-sand-salt-oven
Goan Recheado Masala RecipeRecheado Masala Recipe is a mouthwatering masala made with red chillies, tamarind, vinegar, whole spices like cloves, cinnamon stick, pepper, cumin and ginger, garlic and onions. It forms a perfect base for any curry or stir fry. You can use the versatile Recheado Masala to make vegetable curries or use seafood and meat to make mouthwatering dishes. It requires very little effort to make this masala and it keeps good in the fridge for up to a month. Use Recheado Masala Recipe to make   or  . 4.936385542https://www.archanaskitchen.com/goan-recheado-masala-recipe
Creamy Mustard Chicken RecipeCreamy Mustard Chicken Recipe is so easy to make. There is a classic combination of french ingredients in this recipe. First the chicken is marinated in salt and pepper and then browned in a pan in olive oil and butter. The sauce is prepared by mixing cream and mustard with mixed Italian herbs.  This recipe of Sauteed Chicken With Mustard Cream Sauce is fit for anything from a weeknight meal to a dinner party. Since this recipe is so easy to make you can make Creamy Mustard Chicken for a large crowd as well for a party. Serve Creamy Mustard Chicken Recipe with   and   for a weekend dinner.4.944580277https://www.archanaskitchen.com/sauteed-chicken-with-herbed-mustard-cream-sauce
Moroccan Roast Chicken with Apricots RecipeThe secret to making tender roast chicken is the spice blend that goes in marinating the chicken along with basting the chicken at regular intervals while baking to keep it moist. This Moroccan spiced roast chicken is a mixture of spice, sweet and sour taste all together at the same time. To speed the roasting time, you can use spatchcock cut chicken(whole chicken cut into a butterfly shape which makes it rest flat on the surface. Moroccan spices is one of the most delicious spices and the chicken roasted with Moroccan spice tastes delicious. Harissa is one of the most important sauce to be used. The mixture of spice powder along with harissa gives a unique and bold flavour to the chicken. When you have guests home, Moroccan roast chicken is something that you can try to impress your guests.  Serve Moroccan Roast Chicken with Apricots along with  for a weekday night dinner. If you like this recipe, you can also try other Moroccan recipes such as4.929663609https://www.archanaskitchen.com/moroccan-roast-chicken-with-apricots-recipe
मकई वाली भिंडी रेसिपी - Makai Wali Bhindi Recipeलेडी फिंगर या ओकरा उन सब्ज़िओ में से एक है जिसका रोज के खाने के लिए प्रयोग होता है. यह आसानी से मिल जाती है और आप इस सब्ज़ी से अलग अलग प्रकार की सब्जिआ बना सकते है. आज हम यहाँ बनाएंगे जिसे आप अपने लंच बॉक्स में भी पैक कर सकती है. को , और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,  4.924137931https://www.archanaskitchen.com/makai-wali-bhindi-recipe-in-hindi
Assamese Saaru Maas Diya Adar Jhol Recipe - Fish In Ginger Gravy which is an Assamese specialty, is a lightly spiced recipe traditionally. Since this dish is made with small fishes, the recipe is great and tastes light and creamy with bits of tender fish you can have in every bite.  can be served with and any Salad of your choice for your weekday meal. You can also make as a side dish with this meal. If you like this recipe, try more such as4.938697318https://www.archanaskitchen.com/assamese-saaru-maas-diya-adar-jhol-recipe-fish-in-ginger-gravy
Multigrain Methi Thepla Recipe With Ragi & Whole Wheat The Ragi & Whole Wheat Thepla Recipe is a wholesome diabetic friendly recipe that is made with a combination of ragi flour and added spices to make it flavorful and tasty.  Thepla is one of the many comfort foods to Gujarati’s. If you are on a long distance train or even on a trekking trip and if you spot a Gujarati, you will find them carrying Theplas. Just as said, it’s a great travel food, like a baguette is to the French.  The addition of Ragi and Whole Wheat flour, makes this thepla a high protein dish and also diabetic friendly as well.  Ragi is rich in calcium, helps in weight loss, has a high fiber content, battles anemia, reduces blood cholesterol and also regulates blood sugar levels.Because of its low glycemic index, it helps reduce food cravings and slows down absorption of starch, thus helps in regulating the blood sugar for diabetic. Serve the Ragi & Whole Wheat Thepla Recipe for healthy breakfast or a diabetic friendly breakfast along with a and . If you like this recipe, try more for breakfast or an or 4.905083221https://www.archanaskitchen.com/methi-ragi-soy-wheat-theplas-spiced-multigrain-flat-bread-with-fenugreek-leaves
Coorg Style Bollari Barthad Recipe - Mangalore Cucumber Stir Fry is a simple stir fry using Mangalore Cucumber made commonly in Kodava and Coorg household. Mangalore cucumber are green-yellowish cucumbers with or without stripes. These Mangalore cucumber is a vegetable widely used in Karnataka, especially in Coastal Karnataka recipes. Here is a Coorg Style Bollari Barthad which is a stir fry made with Mangalore Cucumber. Serve  (Mangalore Cucumber Stir Fry) along with ,  ,  , and   for a complete meal. If you like this recipe, try more such as4.874049946https://www.archanaskitchen.com/coorg-style-bollari-barthad-recipe-mangalore-cucumber-stir-fry
Bhut Jolokia Murgh Recipe Bhut Jolokia Murgh or Ghost pepper chicken curry is a spicy side dish recipe made with chicken and seasoned with the hottest chillies found yet- the ghost peppers. Though it is a simple preparation of the recipe, watch out while adding the bhut jolokia since this chilli grown in East India is the spiciest of all chillies. Serve Bhut Jolokia Murgh recipe as a side dish with and naan for lunch. If you like this recipe, try more chicken recipes like4.880000000https://www.archanaskitchen.com/bhut-jolokia-murgh-recipe-ghost-chilli-chicken-curry
Dhingri Dolma Recipe -Awadhi Style Mushroom Paneer MasalaDhingri Dolma is an Awadhi style masala curry made using mushrooms and paneer. A rich onion-tomato gravy is flavoured with spices to make this scrumptious side dish. Shahjeera adds a royal aroma to the gravy, you can add cumin if you do not have this on hand. As a variation you can also add blanched green peas to the curry if you like. Dhingri Dolma is a perfect accompaniment for , tandoori roti or  and can be served during a weekday dinner or lunch. Serve Dhingri Dolma with  and  for a delicious dinner. Other recipes that you can try with mushrooms are:4.853838065https://www.archanaskitchen.com/dhingri-dolma-awadhi-style-mushroom-paneer-masala
Asian Style Chicken Noodle SoupThis Chicken noodle soup is Asian style soup and is worth preparing in this cold weather. Lovely Sichuan chili sauce gives it Asian zing and delectable flavor. Chicken can be substituted with veggies if you prefer. A combination of protein rich chicken and the element pf carbohydrates from the noodles, well seasoned, makes a perfect meal in itself too. Serve Asian Style Chicken Noodle Soup with and for a complete meal. Here are few more Sichuan recipes that might wish to try4.905723906https://www.archanaskitchen.com/asian-style-chicken-noodle-soup
Sindhi Kheerni Recipe - Sindhi Seviyan Kheer Sindhi Kheerni Recipe is a traditional Sindhi recipe of a kheer. Served for breakfast along with puris or just as a dessert after a complete meal.   This kheerni is made by reducing the quantity milk to half, that results in a thick kheer, which is then sweetened with sugar and scented with some cardamom and saffron, along with the star ingredient of the nylon seviyan, that resembles thin hair like strands, and don't miss the generous topping of some unsalted almonds and pistachios that add a bite to this creamy kheerni.  Serve Sindhi Kheerni Recipe with  and  for a lazy Sunday breakfast. You could also serve the kheerni after a meal of 4.909937888https://www.archanaskitchen.com/sindhi-kheerni-recipe-sindhi-seviyan-kheer
हरियाली मटर रेसिपी - Hariyali Matar Recipe एक दक्षिण भारतीय रेसिपी है जिसमे ताज़े हरे मटर और पनीर का प्रयोग किया जाता है. इस सब्ज़ी का मसाला बनाने के लिए हरे धनिये का प्रयोग करते है जो इसे और भी स्वादिष्ट बनाता है. यह एक आसान रेसिपी है जिसे आप अपने लंच बॉक्स के लिए भी बना सकते है. ज्यादातर इसे सर्दियों के दिनों में गरम गरम दाल और फुल्के के साथ परोसा जाता है. को , और के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.925373134https://www.archanaskitchen.com/hariyali-matar-recipe-in-hindi
Pumpkin Peas Palya Recipe is easy and simple. Also called as Pumpkin Peas Curry, it is slightly sweet, tangy and spicy. It’s a delicious treat for all the pumpkin lovers. We have used coconut oil and grated coconut to give an authentic flavour of coastal Karnataka.  Sweet pumpkin is a good source of minerals, vitamin A, vitamin C, vitamin E(Alpha Tocopherol) and riboflavin which helps in preventing degenerative damage to the eyes. The potassium in pumpkin has a positive effect on blood pressure. Serve  along with and for a weekday meal. You can also serve with this meal. If you like this recipe, you can also try other such as    4.909090909https://www.archanaskitchen.com/pumpkin-peas-palya-recipe
मूली भुर्जी रेसिपी - Mooli Bhurji Recipe एक पंजाबी रेसिपी है जिसे सर्दियों के दिनों में अक्सर बनाया जाता है. यह बनाने में आसान है इसलिए आप इसे अपने रोज के खाने के लिए बना सकते है.  को , और के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.916950306https://www.archanaskitchen.com/mooli-bhurji-recipe-in-hindi
मैसुर चटनी रेसिपी - Mysore Chutney Recipe एक स्वादिष्ट दक्षिण भारतीय चटनी है जिसे इडली, डोसा या उत्तपम के साथ परोसा जा सकते है. यह कर्नाटक के हर घर में बनाई जाती है और इसको बनाने के लिए चना दाल का प्रयोग किया जाता है. आप इसे अपने लंच बॉक्स में भी अपनी पसंद की इडली के साथ पैक कर सकते है. को अपने सुबह के नाश्ते के लिए और फ़िल्टर कॉफ़ी के साथ परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.944540728https://www.archanaskitchen.com/mysore-chutney-recipe-chana-dal-chutney-in-hindi
Goan Gawar Bhaji Recipe is a simple dry recipe which is made using cluster beans and day to day masalas. You can also add potatoes to this recipe if you want to give an extra flavour to the recipe. It is very easy to make and is perfect to make during busy mornings to pack in your and your kid's lunchbox.  Serve along with and for a weekday meal. If you like this recipe, you can also try other such as4.913306452https://www.archanaskitchen.com/goan-gawar-bhaji-recipe
Tambdi Bhaji Recipe - Goan Style Red Amaranth Stir Fry is a red amaranth, which is used widely in the Goan vegetarian cuisine. This is a simple stir fry flavoured with garlic. It is quick to make and is quite nutritious.  Did you know- The Amaranth leaves are packed with antioxidants, protein, vitamins, calcium, carbohydrates, iron and minerals Highly packed with carbohydrates, proteins, vitamin K, folate, riboflavin, vitamin A, vitamin B6, and vitamin C. They are also an important source of manganese, iron, copper, calcium, magnesium, potassium and phosphorus necessary for maintaining proper mineral balance in the body. The leaves are high dietary in fiber content (3 times that of wheat) that help improve digestive health and reduces constipation. It is easily digestible and good for both young ones and adults. Serve along with and for a weekday meal. If you like this recipe, you can also try other such as4.941001978https://www.archanaskitchen.com/tambdi-bhaji-recipe-goan-style-red-amaranth-stir-fry
झूरे झूरे आलू भाजा रेसिपी - Jhure Jhure Aloo Bhaja Recipeभाजा एक बंगाली साइड डिश है जिसे बनाने के लिए अलग अलग सब्ज़ी का प्रयोग किया जाता है. भाजा को अक्सर तला जाता है और खाने के साथ परोसा जाता है. तलने के बाद इसपर मसाला डाला जाता है जो इसके स्वाद को और भी बढ़ाता है. यहाँ हम बनाएंगे जिसमे आलू का प्रयोग किया जाता है. आप इसमें सकी हुई मूंगफली का भी इस्तेमाल कर सकते है जो इसको एक क्रंच देता है. को और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.983606557https://www.archanaskitchen.com/jhure-jhure-aloo-bhaja-recipe-in-hindi
Dum Murgh Kali Mirch Recipe - Chicken In Rich White GravyDum Murgh Kali Mirch Recipe is rich creamy dish owing to the  addition of cashews, cream, and onions along with flavours from fresh ground spices. The succulent pieces of chicken are simmered in this rich white gravy and then coal smoked and cooked on dum to bring out all the flavours beautifully.  Great to be served as a weekend meal or at te next dinner party you host.  Serve Dum Murgh Kali Mirch Recipe along with , and  ,   for a complete meal. Here are more chicken recipes for you to try4.880114860https://www.archanaskitchen.com/dum-murgh-kali-mirch-recipe
Andhra Chicken Liver Fry RecipeAndhra Chicken Liver Fry Recipe is a delicious and easy chicken fry recipe made in Andhra style. Here the chicken liver is sauteed along with caramelized onions, ginger and garlic and spices like pepper and red chili powder.  You can find Chicken Liver Fry Recipe served in most non vegetarian hotels in South India. This recipe goes as a great side with any meals and variety rice like  .  Chicken liver is a good source of protein and a great source of iron and folate, both of which are essential for pregnant women to keep their blood healthy and to help guard against certain birth defects. It's also extremely high in vitamin B-12, which supports healthy red blood cells.  Serve Chicken Liver Fry Recipe along with  ,   and  for a delicious Sunday lunch. If you like this recipe, try more easy Chicken recipes that you can make for your everyday meal:4.915374345https://www.archanaskitchen.com/chicken-liver-fry-recipe
Mixed Vegetables Ajethna Recipe - Mangalorean Style Mixed Vegetables Sabzi is a Mangalorean style dry vegetable curry made using coconut and mild spices. It is a traditional recipe which forms a part of the everyday meal in a Mangalorean household. We have a Mixed vegetable version of the dry curry, called Mixed Vegetables Ajethna Recipe (Mangalorean Style Mixed Vegetables Sabzi), which is simple and easy to make. The vegetables are cooked in a tadka of mustard seeds, cumin seeds and flavoured with freshly made coconut based masala. Serve the (Mangalorean Style Mixed Vegetables Sabzi) along with , and  for a Mangalorean inspired weekend lunch. If you like this recipe, try more that you can make for your everyday meals:4.704236611https://www.archanaskitchen.com/mixed-vegetables-ajethna-recipe-mangalorean-style-mixed-vegetables-sabzi
Traditional Christmas Cake Recipe The Traditional Christmas Cake Recipe is a tried and tested recipe where the dry fruits are soaked in rum and orange juice and allowed to ferment for a minimum of 2 months to get the intense flavours seeping in. It makes a perfect cake to make for christmas and is absolutely packed with lots of love and taste. Serve the Traditional Christmas Cake along with   and   to compliment the cake for your evening.4.852248394https://www.archanaskitchen.com/traditional-christmas-cake-recipe
Sookha Bhujia Bhel RecipeSookha Bhujia Bhel Recipe is a quick and easy to make appetizer when you have sudden guests at home or when you have to spin an interesting dish at your home parties to go along with the drinks. The otherwise boring bhujia is made interesting by adding simple available healthy ingredients at home. Sprouts are added to make this bhujia bhel more nutritious. Serve the Sookha Bhujia Bhel as an after school snack for kids with or  as a party appetizer. If you like this recipe, you can also try other street chaat recipes such as  4.893073302https://www.archanaskitchen.com/sookha-bhujia-bhel-recipe
Spicy & Tangy Pakodi Chaat RecipeIn Indian context "Chaat" is what comes to mind as one thinks about Street Food. You won't be disappointed any time you have chaat at a road-side stall. After pani-puri, I always love to pamper my taste buds with a plate of hot Pakodi chaat. In each bite you can get a combination of flavours to tickle your taste bud. Sweet, spicy, savoury at the same time. And the best thing is that you can always adjust the level of each flavour according to your taste. Serve  the Pakodi Chaat on its own with a hot cup of for a evening snack or serve along with   and   for your next chaat party. You can also try other Chaat recipes such as :   4.873750000https://www.archanaskitchen.com/spicy-tangy-pakodi-chaat-recipe
Taco Chaat RecipeWhat comes in mind when we hear Tacos, Mexican Cuisine right? Here, we have used these Tacos to make a fusion recipe. Fill these tacos with Indian chaat masala , fresh vegetables, chutneys and you will love it. Serve Taco Chaat along with and for your house parties or serve it to your sudden guests. If you like this recipe, you can also try other Chaat recipes such as4.927474403https://www.archanaskitchen.com/taco-chaat-recipe
Garlic Red Chicken Gravy RecipeGarlic Red Chicken gravy is the easiest chicken recipe to prepare, which can be done within few minutes. Though it requires only two main ingredients to prepare, it tastes so tasty and yummy. Just try it out. The addition of garlic and chilli is what makes it a superb dish.  Serve Garlic Red Chicken Gravy along with or a for a weekday meal. If you like this recipe, you can also try other Chicken recipes such as4.694093547https://www.archanaskitchen.com/garlic-red-chicken-gravy-recipe
Tallyanche Suke Recipe - Sardine Dry is an authentic Goan recipe which is simple, delicious and fresh to eat. Sardines is one of the healthiest fish and can be consumed by almost everybody. It is also called as Talle in Goa. Did you know- Sardines have many health benefits like preventing heart diseases, certain types of cancers and it also helps in building the immune system. It is also very popular for skin as it brings glow on the face if consumed on a regular basis. Serve as a side dish along with and for a delicious Goan meal. You can also try other such as  4.805217391https://www.archanaskitchen.com/tallyanche-suke-sardine-dry-recipe
Murg Badami Recipe - Chicken In Almond GravyMurg Badami is an almond based gravy dish which is made with almond and poppy seeds paste, flavored with cardamom powder and whole spice powder. This is an easy but creamy and spicy gravy based chicken recipe. Usually cook with sliced onions but I used boiled onion  puree that gives a nice creamy taste. You can use sliced onions or simple onion paste. Serve Murg Badami Recipe with , and  for a complete meal.  Here are a few more chicken delicacies that you will also love4.888787046https://www.archanaskitchen.com/murg-badami-recipe-chicken-in-almond-gravy
Meen Vevichathu Recipe - Kottayam Style Fish Curry is the most sought after dish at every home in Kerala. is essentially a fish curry that uses, fresh kokum as the souring agent in the curry.  Seer fish slices are marinated and cooked in a finger licking good curry. The base of the curry is made with coconut, and whole spices along with with some ginger and garlic.  Flavoured with some spicy sambar masala, you must try this Meen Vevichathu in your kitchen.  Serve along with some hot ,   for a simple lip smacking meal over the weekend.  If you like this recipe, you can also try other  which you can make for your everyday meals:  4.873195876https://www.archanaskitchen.com/meen-vevichathu-recipe-kottayam-style-fish-curry
Thai Style Kai Jeow Moo Sab Recipe - Omelette with minced ChickenThai Style Kai Jeow Moo Sab Recipe is a famous street food that is famous in Thailand. Most of the western omelet are prepared with less oil but when compared to this, the omelet is deep fried with lots of oil. The omelet is quite simple but comforting and it has a light golden brown color which is light fluffy in texture. In Thailand, most of the street food vendors use the kadai itself to make the omelette. Serve the Kai Jeow Moo Sab Recipe alongside with quickly tossed before a cup of hot . If you are looking for more Thai Recipes here are some : 4.920716113https://www.archanaskitchen.com/thai-style-kai-jeow-moo-sab-recipe-omelet-with-minced-chicken-recipe
Posto Chicken Recipe - Bengali Chicken In Poppy Seed PastePosto Chicken Recipe is a traditional Bengali non veg recipe where Chicken is marinated and then cooked in a subtle poppy seed paste to make a thick and creamy curry. Typically eaten with rice, posto murghi or posto chicken is one of the most delicious chicken recipe that comes from the Indian sub continent. Serve Posto Chicken along with , and   for a lovely Sunday lunch.  If you like this recipe, you can also try other Chicken recipes such as4.878874856https://www.archanaskitchen.com/posto-chicken-recipe-bengali-chicken-in-poppy-seed-paste
Anar Pabda Recipe - Bengali Fish Curry In Pomegranate Juice & Coconut Milk is a Bengali-Coastal recipe which is made with Pabda fish. Pabda fish is marinated in mixture of anar (pomegranate) juice, later spiced with mustard paste and boiled in coconut milk to make the Anar Pabda recipe. Marinating in pomegranate juice, turmeric powder and salt gives a unique flavor to this dish. Bengali Fish curry can also be prepared with various other fishes but Pabda tasted apt for this recipe with coconut milk base. This Anar Pabda or Bengali Fish Curry in pomegranate juice and coconut milk is a must try recipe for all fish-lovers. Serve Anar Pabda with for a delicious lunch. If you like this recipe, try more of our that you want to make for your everyday meals:4.939597315https://www.archanaskitchen.com/anar-pabda-bengali-fish-curry-in-pomegranate-juice-coconut-milk
Chicken Keema Biryani RecipeKeema is a South Asian meat dish that literally means minced meat in Turkish. Keema can be made with any meat but usually Keema is associated with mutton mince. Vegetarians Keemas usually involve peas or cauliflower. Most Keemas are minced meats that are mixed with aromatic spices that are either eaten by itself or added to rice or stuffed in breads.  Keema Biryani, the name itself makes all the non vegetarians crave for this biryani. Minced chicken combined with the aromatic rice is all you want for a good weekend dinner with your friends and family. Pair this delicious Keema Biryani with your choice of raita and impress your family. You can also make this for your house parties as a part of your meal or can take it for your potluck parties. Serve Keema Biryani With , and  for a complete meal.  If you like this recipe, you can also try other Biryani recipes such as4.902725208https://www.archanaskitchen.com/keema-biryani
Dahi Wali Singhare Ki Sabzi Recipe is an ayurvedic recipe that is made from water chestnut or in other words called as singhara. These are mainly used during the fasting season as it contains good amount of nutrients that help you during those season. The water chestnut is just like a seed that is very tender and when cooked will give a very soft texture. These are rich in sodium and potassium and has low calorie content that will help you in maintain a balanced diet as well. Serve the along with and to make it a good meal after fasting. If you are looking for more here are some:4.772964899https://www.archanaskitchen.com/dahi-wali-singhade-ki-subzi-recipe
Kongunad Chicken Fry RecipeKongunad Chicken Fry is a finger licking good recipe of a chicken appetizer made South Indian style flavoured with whole spices and curry leaves.  Kongunad comprises of regions of Coimbatore, Tirupur, Erode, Pallipalayam, Kumarapalayam, Karur, Gobi, and Namakkal. And they are known for their cuisine. Usually, Kongu cuisine consists of recipes from the different towns of Kongunad region. Their cuisine involves a traditional way of cooking, doesn’t involve marination and uses coconut extensively, especially dry coconut called as Koparai. Tender pieces of chicken breasts are cooked with freshly grounded masala to perfection. This fry pairs well with roti, chapati or even with rice.  Prepare this simple yet delicious Kongunad Chicken Fry and serve with rice and hot for lunch. If you like this recipe, you can also try other Cn recipes such as4.933646813https://www.archanaskitchen.com/kongunad-chicken-fry-recipe
Stuffed Chicken Recipe With Mixed VegetablesStuffed Chicken Recipe With Mixed Vegetables is a whole tandoori chicken stuffed with vegetables and baked in a creamy tomato gravy. This lip smacking dish can be served in parties, weekend brunch, even in potluck. This is similar to the stuffed turkey prepared on thanksgiving. Serve Stuffed Chicken Recipe With Mixed Vegetables along with   and  .If you like this recipe, you might also like4.949940405https://www.archanaskitchen.com/stuffed-chicken-recipe-with-mixed-vegetables
Goan Batata Recheado Recipe With Carrots & BeansBatata Recheado Recipe With Carrots & Beans is a tasty side dish recipe where potatoes, carrots and beans are first pressure cooked and then tossed in a homemade Recheado masala. Recheado masala is so versatile and is used to make seafood and meats, but we have made a vegetarian side dish which goes really well with steamed rice and dal or any other gravy.  You can make Recheado masala in larger quantity and keep it in the fridge and use on a busy weekday to make a quick stir fry or curry.  Serve Batata Recheado Recipe With Carrots & Beans with  ,   and   for a lovely Goan vegetarian meal. Try some of our other favourite Goan recipes:4.964107677https://www.archanaskitchen.com/goan-batata-recheado-recipe-with-carrots-beans
Kaju Karela Recipe - Bitter Gourd And Cashew Nuts Stir Fry, as the same suggests, is a sabzi or dry vegetable prepared from Bitter Gourd (Karela) and Cashews (Kaju). Kaju Karela Recipe (Bitter Gourd And Cashew Nuts Stir Fry) is a very popular recipe from Gujarati cuisine and is a favourite item on the menu list for marriage functions and is also amongst the many delicacies served in Gujarati Themed Restaurants for Thali menu. Bitter taste of karela is masked by adding spices, sesame seeds and desiccated coconut. Serve  (Bitter Gourd And Cashew Nuts Stir Fry) with   and   or   for your everyday lunch. If you like this recipe, try more that you can make for your everyday meals:4.910065515https://www.archanaskitchen.com/kaju-karela-recipe-bitter-gourd-and-cashew-nuts-stir-fry
Mirchi Ke Tipore Recipe - Green Chilli Stir Fry is a signature dish of Rajasthani cuisine. An authentic Rajasthani meal can not be completed without Mirch Ke Tipore. It is a quick recipe and can be kept in fridge for 3 to 4 days in an airtight container. It is mainly served along with Dal Baati Churma, which is a popular dish from Rajasthan. The spiciness and tanginess of this recipe adds a flavour to your whole meal. You can also serve it along with your meal as a side dish. Try it at home and we are sure it will spice up your simple meal. Serve along with , and for a weekday meal with your friends and family. If you like this recipe, you can also try other such as4.950904393https://www.archanaskitchen.com/mirchi-ke-tipore-recipe
Long Brinjal Poriyal Masala Recipe - Green Baingan SabziThe is a delicious masala poriyal made with long brinjal that is pan fried along with tomatoes and spices making it perfect to go along with Phulkas and Kuzhambu. The addition of coriander seeds and sambar powder to the dish brings out a delicious flavor to this Brinjal Poriyal recipe. Serve the  along with , , and Papad for lunch or dinner. If you like Brinjal recipes, then you must try some of our other favorites4.907464213https://www.archanaskitchen.com/long-brinjal-poriyal-masala-recipe-green-baingan-sabzi
Kerala Chicken Puttu RecipePuttu is unique to Kerala. It is one of the staple dish prepared for breakfast in many households on day to day basis. Being steamed and prepared without oil puts the ‘puttu’ in the list of healthy, non-fat dishes. There are many variations to this dish; one of them is chicken Puttu. A true delightful breakfast for all non veg lovers. Tiny Chicken chunks cooked in kerala masala and layered with puttu flour and grated coconut is one of the best breakfast recipes. Serve Kerala Chicken Puttu along with or Coconut Milk for Sunday Breakfast. If you like this recipe, you can also try other Kerala recipes such as4.919286321https://www.archanaskitchen.com/kerala-chicken-puttu
Raw Banana Cutlet Recipe - No Onion No Garlic Jain CutletA healthy gluten free appetizer,  uses absolutely No Onion & No Garlic Apart from being delicious, this Raw Banana Cutlet is also very healthy.  A complete Jain Recipe, as it uses no root vegetables or onion or garlic for that matter. Perfect for rainy evening snacks or a cocktail bite or in the lunchbox.  Serve   along with  and some piping   for your evening snack.  If you like this recipe, you can also try other such as4.884405671https://www.archanaskitchen.com/raw-banana-cutlet-recipe
नारियल की चटनी रेसिपी - Coconut Chutney Recipe एक ताज़ा चटनी है जो की बनाना बहुत ही आसान है और हर दक्षिण भारतीय घर में बनाई जाती है. इस चटनी में नारियल के साथ साथ चना दाल, हरी मिर्च, अदरक का भी इस्तेमाल किया जाता है. आप इसे अपने नाश्ते के लिए  इडली, डोसा या उपमा के साथ परोस सकते है. को घी रोस्ट डोसा और मिक्स्ड वेजिटेबल सांबर के साथ सुबह के नाष्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.954838710https://www.archanaskitchen.com/coconut-chutney-recipe-for-idli-and-dosa-in-hindi
Murg Anardana Recipe - Pomegranate Chicken In Yogurt GravyMurg Anardana Recipe is a lip smacking chicken curry prepared in a gravy of added pomegranate juice to tomato puree, yogurt, onions and spices. Juicy tender chicken is used to make this dish even more appetizing and addition of cashew nut paste, khus khus paste makes this chicken side dish flavourful. Serve Murg Anardana Recipewith   or  and serve it with   for a wholesome lunch. If you like chicken recipes, here are more you can cook, also4.852220521https://www.archanaskitchen.com/murg-anardana-recipe-pomegranate-chicken-in-yogurt-gravy
Garlic And Pepper Mushroom Stir Fry Recipe is a quick and delicious dish that comes together in about 15 minutes. It makes a delightful side dish as well as an appetiser when served over toast or along with crusty bread on the side. It is perfect for those busy weeknights when you want to quickly whip up something that is tasty as well as wholesome. It's simple flavours and ease of preparation make it a favourite. To turn it into a more wholesome snack, serve it along with warm polenta or even along with Eggs made your favourite way. Garlicky Pepper Mushroom Stir Fry Recipe is sure to complete many of your party. Mushrooms are an exceptionally nutrient-dense food, with one serve offering a surprising amount and array of essential nutrients. Naturally low in sodium, fat, cholesterol, and calories, they are often referred to as "functional foods." Also providing fiber, potassium and vitamin C, mushrooms are a great ingredient to use when fighting cardiovascular diseases.  Serve along with  and  for your weekend meals. If you like this recipe, you can also try other that you can make for your everyday meals:4.841658662https://www.archanaskitchen.com/garlic-pepper-mushroom-stir-fry-recipe
Chicken In A Foil RecipeFoil chicken or Chicken in a foil is a fusion recipe which can be prepared in advance and can be served in parties, potluck.  A semi gravy chicken dish, the chicken is marinated in a tandorri masala and some red chilli sauce, and then baked in a parcel using foil and finally topped with a masaledar thick gravy.  Great to make during the winters and monsoons and serve it right out of the oven.  You can serve foil chicken with naans,  Serve Chicken In A Foil Recipe along with  ,  ,   and  for a complete Sunday lunch. If you like this recipe, here are a few more to try4.904109589https://www.archanaskitchen.com/chicken-in-a-foil-recipe
Keeme Ja Bhalla Recipe - Sindhi Mutton Keema Balls In GravyKeeme Ja Bhalla Recipe is essentially a mutton keema ball gravy dish made Sindhi style. Here the term 'bhalla' means a dumpling, and in Sindhi keema ja bhalla means 'keema dumplings' Mutton keema is flavoured with some ginger and garlic, then combined with an egg and besan, to bring the dumpling together, which is par cooked by first steaming it and then cooked in the gravy.  The gravy for this Keema Ja Bhalla is a a delicious bhuna masala, where the onions are cooked until it reaches a deep brown colour that decides the colour of our gravy. We are looking for a rich brown coloured gravy, which is the main characteristic of this dish.  This lip smacking dish, is made in almost every other Sindhi household over the weekends, as a treat for the family.  Serve Keeme Ja Bhalla along with , , for a completely satisfying Sindhi meal. 4.883211679https://www.archanaskitchen.com/keeme-ja-bhalla-recipe-sindhi-mutton-keema-balls-in-gravy
Crispy Paneer Bars Recipe- Crispy Cottage Cheese BarsCrispy Paneer Bars are cottage cheese fingers coated with papad and I have used the mint coriander chutney and imli chutney inside paneer to curb its raw flavour. They are super easy to cook and can be prepared in just a few minutes. They can be a party pleaser and an amazing appetizer for sudden guests. With the use of paneer they are high on protein content. They are crispy outside and soft inside. Mom knows the heart of her family. This recipe prepared by mom not only shows her best cooking skills but also how she balances the flavour and health quotient of family in her food. Serve Crispy Paneer Bars Recipe as a appetizer to your party meal made of  ,   and 4.852100840https://www.archanaskitchen.com/crispy-paneer-bars-crispy-cottage-cheese-bars
आलू पनीर कबाब रेसिपी - Aloo Paneer Kebab Recipe एक सरल रेसिपी है जिसे आप सर्दियों या बारिश के दिनों में बना सकते है. आलू और पनर्र, दो ऐसी चीज़े है जिसे सब पसंद करते है. यह बड़ो के साथ साथ बच्चो को भी जरूर पसंद आएगा।  को और के साथ बारिश के दिनों में परोसे। इसके साथ भी परोस सकते है.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.972972973https://www.archanaskitchen.com/aloo-paneer-kebab-recipe-in-hindi
गोबी और सोया कीमा रेसिपी - Gobi and Soya Keema Recipeकीमा एक दक्षिण एशिया की डिश है जिसमे ज्यादातर मटन का प्रयोग किया जाता है। इसमें कीमा को टमाटर, प्याज या अन्य मसालो के साथ पकाया जाता है. लेकि यहाँ हम एक वेजीटेरियन कीमा बना रहे है जिसमे हमने सोया और कीमा का प्रयोग किया है. आप इसे अपने रोज के खाने के लिए बना सकते है और अपने लंच बॉक्स के लिए भी पैक कर सकते है.  को तवा पराठा और के साथ दिन के खाने के लिए परोसे.  अगर आपको यह पसंद है, तो आप यह भी बना सकते है,4.932457786https://www.archanaskitchen.com/gobi-and-soya-keema-recipe-in-hindi
स्ट्रॉबेरी चटनी रेसिपी - Strawberry Chutney Recipeमीठी और तीखी, एक स्वाद से भरपूर चटनी है जिसमे स्ट्रॉबेरी को गुड़, निम्बू का रस, अदरक, हरी मिर्च और जीरे के साथ पकाया जाता है. आप इस चटनी को अपने खाने के साथ परोस सकते है या फिर इसका इस्तेमाल चाट बनाने के लिए भी कर सकते है.  को  और के साथ परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.950877193https://www.archanaskitchen.com/sweet-and-spicy-strawberry-chutney-recipe-in-hindi
Chow Chow And Beans Poriyal Recipe is made from a white squash called chow chow. It is combined with Green beans and dals like urad dal and chana dal for the extra crunch. The softly sautéed onions and curry leaves will help to enhance the flavor of the curry. It is also finished off with freshly grated coconut that will enrich the poriyal. So enjoy cooking this delicate preparation of a chow chow poriyal, which is simple and delicious and makes a one dish healthy meal.  Chow Chow is completely filled with water content and is rich source of potassium. Serve the along with ,  and Papad to enjoy your everyday meal.  If you like this recipe, here are more for your everyday meals:4.936454849https://www.archanaskitchen.com/chow-chow-and-beans-poriyal-recipe
South Indian Style Murungakkai Poriyal Recipe - Drumstick Stir Fry is a simple recipe from South India made by stir frying the drumsticks. Chopped drumsticks are sautéed in basic spices and then laced with fresh grated coconut. Usually, the poriyal is used as a side dish recipe with a curry, roti, sambar or avial and steamed rice. For a great tasting poriyal, it is important to find drumsticks that have soft centres and are slightly thick. Thicker drumstick means the pulp is more which makes it more juicy & nutritious & a sheer pleasure to eat. Serve along with , and for a complete meal. The drumstick tree is typically called a powerhouse of minerals as every part of it - leaves, fruits (pods), flowers, barks and seeds — has tremendous medicinal value. Popularly used in many South Indian preparations, fresh pods called drumsticks cooked along with their seeds are a good source of oleic acid, a health-benefiting monounsaturated fat. Drumstick pods and leaves are also an excellent sources of vitamin-C. If you like this recipe, try more that you can make for your everyday meals:  4.915064103https://www.archanaskitchen.com/murungakkai-poriyal-recipe-south-indian-style-drumstick-stir-fry
Dry Sweet Potato Thoran RecipeSweet Potato is healthy when compared to the usual potatoes.  is a very basic South Indian Style Curry. It can be eaten on its own as a snack or can be served as a side dish along with your meal. It is very easy to make and gets prepared in no time. The combination of sweet and spicy flavors makes this dry sweet potato thoran even more delicious. This recipe is also perfect to pack in your and your kids lunch box. Serve  along with and for a weekday meal. If you like this recipe, you can also try other such as4.912196679https://www.archanaskitchen.com/dry-sweet-potato-thoran-recipe
Goan Tendli Bhaji RecipeToday’s post is one comforting dish made from steamed Ivy gourd that is very popular in Goa. This mildly spiced Ivy Gourd curry tastes perfect with roti/hot rice accompanied with some Dal. Do try this easy healthy dish and we are sure you will like it. Serve  along with  , and for an everyday meal. If you like this recipe, you can also try other for your everyday meals:4.934426230https://www.archanaskitchen.com/goan-tendli-bhaji-recipe
चाउ चाउ करी रेसिपी - Chow Chow Curry Recipeएक सरल और पोषण से भरपूर रेसिपी है जिसमे चाउ चाउ  को भाप करके राइ, उरद दाल और कढ़ी पत्ते के साथ पकाया जाता है. यह एक सरल रेसिपी है इसलिए आप इसे अपने रोज के खाने के लिए बना सकते है. इस सब्ज़ी को आप अपने लंच बॉक्स में भी पैक कर सकते है.  को कीरई सांबर, चावल और पापड़ के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.956140351https://www.archanaskitchen.com/chow-chow-curry-recipe-chayote-squash-stir-fry-in-hindi
Chicken In Tomato Onion Gravy RecipeChicken In Tomato Onion Gravy Recipe is a delicious and mouth watering gravy that you can make on special occasions and feasts. Ground onions and green chillies add a nice flavour to the gravy and the pureed tomatoes and chicken masala give a bright red colour. This juicy chicken curry is delicious to taste and really quick to make, even for weeknight dinners. Serve Chicken In Tomato Onion Gravy Recipe along with   or   and  for a complete meal.   If you like this recipe, try more recipes like4.918844567https://www.archanaskitchen.com/chicken-in-tomato-onion-gravy-recipe
Crunchy Fish Tacos - Perfect Mexican AppetizerCrunchy Fish Tacos Recipe is a lip smacking dish with fish as the star ingredient. Soft all purpose flour tortillas are lightly toasted, topped with a fresh coleslaw, some crispy fish over it, and a generous sprinkle of mixed herbs.  A great taco recipe, you can serve it as an appetizer for dinner parties or pair it with a wholesome soup for a complete meal to serve to your family over the weekends.  While the fish tastes very good in this recipe, you could also replace it with vegetables or even chicken.  Serve Crunchy Fish Tacos Recipe as part of a Mexican meal along with  , and   for dessert. 4.964285714https://www.archanaskitchen.com/crunchy-fish-tacos-recipe
Cheesy Chicken Ala Kiev Recipe Cheesy Chicken Ala Kiev Recipe is one of the popular appetisers of Russia and Europe. Here tender juicy chicken breast is thinly sliced, flattened and filled with some cheese. Mozzarella, herbed butter goes inside the chicken as a filling and these chicken rolls are then dipped twice in a coating of flour, egg and breadcrumbs. The dripping gooeyness is so appetizing and amazing when served for parties and get togethers. Serve Cheesy Chicken Ala Kiev Recipe (Chicken With Garlic Cheese) along with   and   for a complete meal. If you like this recipe, try more recipes like4.916704597https://www.archanaskitchen.com/cheesy-chicken-ala-kiev-recipe-chicken-with-garlic-cheese
Mutton Galouti Kebab RecipeKebabs are heartwarming, delicious, satisfying appetizers. One similar of this nature is the melt in the mouth and very famous from Lucknow cuisine. When one makes it at home it definitely tastes different, try not to fry in clarified butter or dalda. Overnight marination results in firming up the membranes to make it extra melting. Make kebabs as many as possible for this new year party and enjoy the extra time to have fun with your friends and family as it is very simple to make. Serve  along with for your party appetisers.  If you like this recipe, you can also try other that you can make for your parties:4.915868388https://www.archanaskitchen.com/mutton-galouti-kebab-recipe
Asian Style Honey Soy Sticky Chicken RecipeAsian Style Honey Soy Sticky Chicken Recipe is a perfect party starter and it is super easy to make. The sweet and sour taste of chicken with a hint of garlic and ginger makes it amazingly tasty and leaves you craving for more. So, what are you waiting for, dive right in and get started.  Serve Asian Style Honey Soy Sticky Chicken Recipe alongside   for a lovely Sunday meal.  If you like this recipe, try more recipes like4.949664430https://www.archanaskitchen.com/asian-style-honey-soy-sticky-chicken-recipe
मखाना बादाम मिक्सचर रेसिपी - Makhana Badam Mixture Recipe एक सेहतमंद मिश्रण है जिसे आप स्नैक की तरह खा सकते है. आप इसे अपने बैग में भी रख सकते है और जब भी भूक लगे इसको खा सकते है. इसमें मखाना को घी में सेक के बादाम और गुड़ के साथ मिलाया जाता है. आप इसमें सनफ्लॉवर के बीज भी डाल सकते है, जो इसे और भी सेहतमंद बनाता है.  को शाम के वक़्त गरम गरम के साथ परोसे।   4.937051793https://www.archanaskitchen.com/makhana-badam-mixture-recipe-healthy-snack-trail-mix-in-hindi
Palak Patta Chaat Recipe-Delhi style Spinach leaf Chaat This chatpata , is a delicious assembly of crispy batter fried spinach leaves, served with rich smooth yoghurt, and an array of chutney, Dhaniya pudina chutney, date tamarind chutney and lehsun ki chutney,  each of  which render a flavour to this lovely chaat. It is finished off with a sprinkle of dry masalas and topped with some sev. This popular Palak Patta Chaat is served on the streets of Delhi.  Serve this along with  and  at your chaat parties or as part of your festive feasts like Holi and Diwali.  If you like this Palak Recipe, take a look at some more such recipes:   4.945880207https://www.archanaskitchen.com/palak-patta-chaat-recipe
Palak And Peas Kachori RecipeKachori is definitely one snack that we can die for. Crispy and flaky out side, spicy and tangy inside! Kachoris can be made with various fillings and today we are sharing the recipe of Palak And Peas Kachori. The stuffing for these palak kachoris is made of peas and spinach with a few masalas. Rich in flavour and mouthwatering taste makes this Palak Kachori a favorite snack with tea/coffee, at parties and for festivities. Serve this mouth watering Palak And Peas Kachori along with and for tea time snacks or as evening snacks. You can also serve these Kachoris with palak peas filling for your potluck or as an starter for your house parties.  If you like this recipe, you can also try other Kachori recipes such as4.930888575https://www.archanaskitchen.com/palak-and-peas-kachori-recipe
Oven Crisped Burritos with Shredded Chicken Recipe Oven Crisped Burritos with Shredded Chicken Recipe is a twist on the authentic burritos that are wrapped in soft tortillas and stuffed with various filling. We have made a homemade tortillas using olive oil and stuffed it with cumin flavored shredded chicken and wrapped into small burritos pockets and baked. These will make the perfect appetizer for any parties and best to be had as a healthy snack. Serve the Oven Crisped Burritos with , and  to create a Mexican meal for your Sunday brunch.  If you are looking for more Burrito recipes here are some : 4.897172237https://www.archanaskitchen.com/oven-crisped-burritos-with-shredded-chicken-recipe
Kakka Orotti Recipe - Steamed Mini Rice Balls in Chicken GravyKakka Orotti is a Malabar dish known by many other names like Aanapathal, pidi, aanaorotti, kunjipathal, undio, pinde, etc. The difference in name is largely depending on the region of origin in the southern state of India - mostly Kerala and coastal Karnataka. They are known differently and also are made differently except that all of it uses rice for the balls, are steam cooked and are folded into a prepared chicken or meat curry with coconut base.  Kakka Orotti recipe I have shared is closest to our family recipe except that here I have used basmati rice to prepare the dough. Traditionally, it is done with Pachari or pacharsi or raw rice.  Kakka Orotti are small coin sized balls with a dent made of rice dunked in a chicken curry making it a meal all by itself.  Serve Kakka Orotti as a meal by itself for Sunday breakfast. If you like this recipe, you can also try other Malabar recipes such as4.868708972https://www.archanaskitchen.com/kakka-orotti-recipe-steamed-mini-rice-balls-in-chicken-gravy
Methi Sprouts Salad Recipe - Healthy & Tasty Diabetic SnackMethi Sprouts Salad Recipe is a nutritious salad with sprouted fenugreek seeds being used as the star ingredient.  Combined along with tomatoes, onions and some roasted peanuts, this salad is seasoned with simple salt and pepper and a splash of lemon juice.  Sprouting the methi seeds helps reduce the bitterness, and increases its nutritive value making it a great addition to diabetic meals.  Serve Methi Sprouts Salad along with  ,  ,   and  for a complete Indian Diabetic  lunch or dinner .4.938504542https://www.archanaskitchen.com/methi-sprouts-salad-recipe-healthy-tasty-diabetic-snack
गवारफली की सब्ज़ी रेसिपी - Gavarphali Ki Sabji Recipe, एक सरल साइड डिश रेसिपी है जिसे आप अपने खाने के साथ परोस सकते है. इसमें गवारफली को रोज के मसालो के साथ पकाया जाता है. आप इसे कढ़ाई या प्रेशर कुकर में बना सकते है. यह सब्ज़ी आप अपने या अपने बच्चो के लंच बॉक्स में भी पैक कर सकते है.  को , और के साथ रोज के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.913838120https://www.archanaskitchen.com/gavar-ki-sabji-recipe-cluster-beans-curry-in-hindi
धनिआ वाले आलू रेसिपी - Dhania Wale Aloo Recipeनवरात्री एक बड़ा त्यौहार है जिसे भारत के कई हिस्सों में मनाया जाता है जहा पर दुर्गा माता को 9 दिन के लिए पूजा जाता है. इन दिनों पे खाने में लहसुन और प्याज का उपयोग नहीं किया जाता। , एक ऐसी ही सरल रेसिपी है जिसमे प्याज और लहसुन का प्रयोग नहीं किया गया है. आप इसे अपने रोज के खाने के लिए या लंच बॉक्स के लिए भी बना सकते है. धनिया इस सब्ज़ी को और भी ताज़ा बनाता है और अलग फ्लेवर देता है. इसलिए अगर आप कुछ नया बनाना चाहते है, तो इस आलू की सब्ज़ो को जरूर बनाए। को और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.950953678https://www.archanaskitchen.com/dhania-wale-aloo-recipe-coriander-potato-dry-in-hindi
Beetroot, Sweet Potato And Oatmeal Cutlet Recipe is a delicious way of incorporating the healthy beetroot, sweet potato and oatmeal into the diet. The beets have high amount of folic acid and a very good source of fibre, manganese and potassium making it healthy. And here we are giving a healthy twist to the cutlets with the addition of sweet potatoes and oatmeal, which is easily digestible too. Since, the cutlets are pan fried, it makes for a healthy afterschool snacks for the kids too. Serve the as an after school snack for kids or as a tea time snack along with  and . If you like this recipe, here are more for you to try4.860381862https://www.archanaskitchen.com/beetroot-sweet-potato-and-oatmeal-cutlet-recipe
Tandoori Gobi Tikka Recipe is a super simple and yet super delicious variation of the  . The addition of hung curd, along with spices like ajwain, chaat masala and kasuri methi, bring out fantastic flavors of the Tandoori Gobi Tikka. The most important of the flavors to get the Tandoori taste is to do the  that gives the BBQ or the restaurant style taste to these tikkas. Serve with   and by the side for your party appetisers. If you are looking for more here are some :   Cauliflower is a member of the cancer-fighting cruciferous family of vegetables. Cauliflower is anti-inflammatory and antioxidant-rich, and may boost both your heart and brain health. Eating cauliflower will provide your body with impressive amounts of vitamin C, vitamin k, beta-carotene, and much more while supporting healthy digestion and detoxification.4.890420400https://www.archanaskitchen.com/tandoori-gobi-tikka-recipe
Kerala Style Karamani Thoran Recipe - Yard Beans Stir Fry With Coconut (Yard Beans Stir Fry with Coconut) has all the flavors of Kerala cuisine right from fresh coconut to the use of coconut oil. A side dish that has ground coconut, green chilli, curry leaves and it is tossed over karamani. The vegetable is rich in Vitamin C and antioxidants. A very nutritious vegetable having the lowest amount of calories and highest amount of soluble and insoluble fibers making it a perfect food for weight watchers. Serve the along with  and South Indian Papad to enjoy your everyday meal. If you are looking for more , here are some that you can make for your everyday meals:4.947229551https://www.archanaskitchen.com/kerala-style-karamani-thoran-recipe-yard-beans-stir-fry-with-coconut
Paruppu Keerai Masiyal Recipe - Red Amaranth With Toor Dal which is also called as Red Amaranth with Toor Dal is a healthy side dish that you must try it along with your everyday meals. Red amaranth has a close resemblance to spinach leaves and is loaded with nutrients like Vitamin C and Vitamin A. This recipe calls for a simple preparation of the leaves that is simply tossed with toor dal and stir fried.There is not much of cooking required and can be made quickly. Serve the along with , and or just plain with Phulka to enjoy your healthy lunch.  If you are looking for more , here are some: 4.954747116https://www.archanaskitchen.com/parappu-keerai-masiyal-recipe-red-amaranth-with-toor-dal
Safed Murgh Handi Recipe - Chicken In White GravySafed Murgh Handi Recipe brings back my childhood memories and is a recipe that has a tale of rich cooking heritage of India. Chicken when cooked with traditional spices, yogurt, coconut milk and nuts along with kadhi masala, gives it a unique texture and flavour. Make this chicken gravy recipe and and top it with slivered nuts of your choice. Serve Safed Murgh Handi Recipe (Chicken in White Gravy) as a side dish with or or for lunch or dinner. If you like this recipe, you can also try other desi chicken recipes like4.877378436https://www.archanaskitchen.com/safed-murgh-handi-recipe-chicken-in-white-gravy
Carrot And Broccoli Poriyal Recipe is a simple recipe that is stir fried with basic Indian flavors and finally tossed with fresh coconut. The vegetables in the recipe not just show the wonderful colors out but it also has the essential benefits needed for the body. Broccoli is a great source of Vitamin K and C and helps in forming the body tissues and bone. Whereas carrots on the other hand is also rich in Vitamin C which is a good for the eyes. Serve the along with ,  and   to enjoy your South Indian meal.  If you are looking for more here are some that you can make for your everyday meals:4.904507711https://www.archanaskitchen.com/carrot-and-broccoli-poriyal-recipe
Tomato Corn Au Gratin RecipeTomato Corn Au Gratin is a classic French style dish which has a creamy base, in this case with tomato and corn, topped with a mix of breadcrumbs and cheese and baked to give it a crusty golden top. Gratin is a technique in which the ingredients are layered along with béchamel sauce and topped with bread crumbs, cheese and herbs. Serve Tomato Corn Au Gratin along with  or , or just with a side of  for a wholesome meal. Other recipes that you can try are:4.879012346https://www.archanaskitchen.com/tomato-corn-au-gratin-french-style-creamy-tomato-and-corn-bake
Kerala Style Chicken Stew Recipe Kerala Style Chicken Stew Recipe is a rich curry made with coconut milk. The curry has got a strong flavors of cinnamon, cardamom and peppercorns that are used as a whole in this dish. Then the addition of vegetables along chicken gives it a different texture as well. The curry is thickened by the addition of cashew paste and then pressure cooked with the rich coconut milk.  Kerala being famous for its usage of coconut, rightly depicts the way they cook in this recipe.  Overall the coconut flavor is more enhanced by the use of coconut oil while frying which gives us a good aroma. Serve the Kerala Style Chicken Stew Recipe along with or   and   by the side for a complete meal.  If you are looking for more Kerala recipes here are some : 4.905900522https://www.archanaskitchen.com/kerala-style-chicken-stew-recipe
Chicken In White Gravy RecipeChicken In White Gravy is a super simple chicken gravy that you can make for your week night dinners. Chicken cooked in a simple ginger- garlic, onion base, thinned down with some yogurt, that not only makes the gravy, but is the souring agent in this scrumptious chicken dish.  Serve Chicken In White Gravy along with  and some for a complete meal.  If you like this recipe, you can also try other Chicken recipes such as 4.917335474https://www.archanaskitchen.com/chicken-in-white-gravy-recipe
Mediterranean Inspired Spicy Grilled Chicken RecipeMediterranean Inspired Spicy Grilled Chicken Recipe is a chewy grilled chicken made with a marinade of ginger garlic paste, roasted red chilli paste, onion powder, red chilli flakes, dried oregano and parsley flakes.  This is also a versatile but spicy recipe that can be made into wraps when prepared with the chicken wings or breast instead. You can either grill it on a barbeque grill or on a skewer in the oven. But if you are deciding to grill it in an oven, you can keep them on a baking sheet lined with a parchment paper and then put it on high temperature, about 425 F to get the same grilled effect. This is done to avoid the oven from getting it dirty and for the marinade to stay on the chicken legs while it is getting cooked in the oven. Serve Mediterranean Inspired Spicy Grilled Chicken Recipe as a main dish along with a , and end on a sweet note with   on a weekend with your family and friends. If you like this recipe, try more recipes like4.909943715https://www.archanaskitchen.com/mediterranean-inspired-spicy-grilled-chicken-recipe
Stir Fried Carrot And Green Beans Recipe is a simple stir fry with everyday available masala which we use at our kitchen. This recipe is useful in case of an emergency where one needs to make something quick to carry it in your lunch box or just to eat it with your main dish. It is also a good way to add in a vegetable to your everyday diet. As carrot and Green beans are rich in Vitamin C and Nutrients. Serve the   along with  and   or with a  and  . If you are looking for more here are some: 4.907983328https://www.archanaskitchen.com/stir-fried-carrot-and-green-beans-recipe
Nando's Peri Peri Chicken RecipeNando's Peri Peri Chicken Recipe is so mouth-watering, one bite is all it takes to get hooked. You can easily recreate it at home with Nando’s marinate source whilst making it as spicy as you want. This speedy recipe requires only 15 minutes or less of hands-on work. Spice up your weeknight dinner with this tangy and flavorful Nando’s peri-peri chicken! Serve Nando's Peri Peri Chicken Recipe along with   and a mocktail like   for your evening party with your friends and family. If you like this recipe, try more recipes like4.879503839https://www.archanaskitchen.com/nando-s-peri-peri-chicken-recipe
Andhra Style Green Chilli Chicken RecipeAndhra Style Green Chilli chicken is a dry chicken recipe that is spiced mainly with green chilies and it also appears green in colour.  It can be served as a dry snack or a side dish with your fried rice. Green Chilli chicken is a hot and spicy recipe which can be an addition to your south Indian spread also.  Serve Andhra Style Green Chilli Chicken with and for a weekday dinner. If you like this recipe, you can also try other Chicken recipes such as4.871127820https://www.archanaskitchen.com/andhra-style-green-chilli-chicken-recipe
Khatti Meethi Ragi Masala Roti Recipe With CarrotsKhatti Meethi Ragi Masala Roti Recipe With Carrots has a unique delicious wholesome taste from the ragi flour, whole wheat flour, tamarind paste, jaggery, green chillies, chopped onions and red chili powder. These Ragi rotis are simple to make and go great with any chutneys, dals or curries. Ragi is rich in calcium, helps in weight loss, has a high fiber content, battles anemia, reduces blood cholesterol and also regulates blood sugar levels. Because of its low glycemic index, it helps reduce food cravings and slows down absorption of starch, thus helps in regulating the blood sugar for diabetic. Serve Khatti Meethi Ragi Masala Roti Recipe With Carrot with ,   , and  for a delicious lunch. If you like this recipe of Ragi roti, here are a few more:4.842487047https://www.archanaskitchen.com/ragi-masala-roti-with-carrot-and-tamarind-recipe
Chettinad Mushroom And Green Peas Stir Fry Recipe is an easy recipe where mushroom and onions are cooked along with some homemade Chettinad masala. Green Peas is added for the extra crunch and flavor. This recipe can be made in a jiffy and it is the best when you are looking for something to be made in a less time limit. Mushroom are great for Diabetic patients who are seeking to eat something healthy and tasty. Serve the along with some  and   to make a complete meal.  If you are looking for more here are some: 4.807905687https://www.archanaskitchen.com/chettinad-mushroom-and-green-peas-stir-fry-recipe
Masala Cornflakes Chicken Recipe Masala Cornflakes Chicken Recipe is a cripsy cruncy chicken appetizer, that can be made in a jiffy.  The chicken pieces are marinated in dry spice powder along with some ginger garlic paste that lends a beautiful to the dish.  Coasted in egg and cornflakes, and finally deep fried, is what gives it the crunchy outside.   You can also serve this delicious chicken snack for your house parties or can pack it for your pot luck parties. Serve Masala Cornflakes Chicken along with , or any other chutney of your choice for your house parties. If you like this recipe, you can also try other Chicken snack recipes such as4.963768116https://www.archanaskitchen.com/masala-cornflakes-chicken-recipe
Butternut Squash Gratin RecipeButternut Squash which is also known as Kaddu, halwa kaddu, kashiphal, mitha kaddu, petha in various regional languages in India has high medicinal properties and is a rich source of nutrients. Butternut squash, comes from the family of gourds and melons. Once called “the apple of God,” it has a sweet, nutty taste and is almost indistinguishable from pumpkin. Gratin is a French baked dish where in an ingredient is topped with a browned crust, often using breadcrumbs, grated cheese, egg and/or butter. Butternut Squash Gratin is a combination of squash, cheese, some herbs which are then topped with breadcrumbs and baked to make a crispy brown cover. It is usually served as a side or in breakfast. The dish is not just delicious but is an absolute healthy choice for the weight watchers. Serve the Butternut Squash Gratin Recipe along with   and a   to go along with.  Other gratin recipes that you can try are:4.974358974https://www.archanaskitchen.com/butternut-squash-gratin
Kolkata Chicken Chaap Recipe - Slow Cooked Chicken LegsKolkata Chicken Chaap Recipe is a lip-smacking recipe of slow cooked marinated chicken legs with bone. Chicken chaap is an adopted Nawabi dish which is renowned in Calcutta/Kolkata due to historical reign of Bengal Nawabs. There are many restaurants in Kolkata with their own famous recipe for a chicken chaap, and here is my version of this favourite dish. Biryani is locally served with a Royal Chicken chaap for sides, without which the biryani is believed to be incomplete. This is a spicy, flavourful and rich dish that can also be served with roomali roti, pulao or naan. Usually, the chicken legs are marinated overnight and then slow cooked in considerable butter/ghee. Serve Kolkata Chicken Chaap Recipe (Slow Cooked Marinated Chicken Legs) with  and  for a complete meal.  If you like this recipe, try more recipes like4.884580865https://www.archanaskitchen.com/kolkata-chicken-chaap-recipe-slow-cooked-marinated-chicken-legs
Cauliflower Au Gratin Recipe - French Style Cauliflower & Cheese BakeCauliflower Au Gratin Recipe (French Style Cauliflower & Cheese Bake) uses the classic French technique called Gratin, in which an ingredient is topped with a browned crust, often using breadcrumbs, grated cheese, egg and/or butter. Baked In a preheated oven, the typical characteristic is to have a golden brown crust. This Cauliflower Au Gratin Recipe is creamy and cheesy, with a crispy crust that adds flavor and a perfect bite and crunch. A simple white sauce binds the dish together into a creamy, comforting texture and the recipe is so easy, yet has wonderful results. Make this Cauliflower Au Gratin for a family dinner or a weekend party with friends. Serve the  along with a to make a hearty but simple meal. Have you tried some of these other one-dish meal options like , , ?4.931382442https://www.archanaskitchen.com/cauliflower-au-gratin-recipe-french-style-cauliflower-cheese-bake
Spinach And Corn Au Gratin Recipe With Cheesy DipWeeknight dinners can't get simpler with this easy and special vegetarian recipe which is sure to delight your taste-buds. The Spinach And Corn Au Gratin is a classic French dish - Au gratin refers to a dish which is baked with a topping of cheese that attains a crusty look.  In this recipe, the The Spinach And Corn Au Gratin is made creamy and packed with flavors coming from the and when combined with the fresh spinach and corn, makes it delectable to the palate. And what more, you will have dinner on your plate in less than 30 minutes. Serve the Spinach and Corn Au Gratin With Cheesy Garlic Mayo along with a for a light delicious dinner.4.849253731https://www.archanaskitchen.com/spinach-and-corn-au-gratin-recipe-with-cheesy-dip
Chanar Payesh RecipeWhen it comes to sweets, Nothing can beat the taste of Bengali sweets. It doesn't matter that a person is a Bengali or from a different region, Bengali sweets are everyone’s favourite. These sweets are mostly made from milk and milk products, therefore, it has to be consumed within 1-2 days itself. One such creamy luscious authentic and traditional Bengali sweet served during special occasions is Chanar Payesh. Thick full cream milk, reduced to half it's consistency and cooked with fresh home made cottage cheese dumplings is simply delectable. Serve Chanar Payesh as a sweet dish during your house parties or during festivals. Serve them at the end of a meal made up of  ,   and  . You will also love other Bengali sweets like  4.888984881https://www.archanaskitchen.com/chanar-payesh-recipe
Val Papdi Bhaji Recipe - Goan Style Flat Beans Dry SabziFlat Beans are known as Val Papdi in the Maharashtra - Goa region, and is quite popular in this region. is the most looked down vegetable, however is packed with whole lot of nutrients. It takes care of our daily calcium, iron and magnesium even if we include a small quantity in our diets regularly. This is a Goan adaptation and mad with simple ingredients. The Val papdi is first cooked in simple tadka of curry leaves and mustard, later finished with a coconut, garlic, tamarind mixture which adds a wonderful flavour to the dish. Serve the (Goan Style Flat Beans Dry Sabzi) along with , and for a weeknight dinner. If you like this recipe, try more recipes that you can make for your everyday meals:4.916018663https://www.archanaskitchen.com/val-papdi-bhaji-recipe-goan-style-flat-beans-dry-sabzi
Green Moong Dal Kootu with Raw Banana Peel Recipe Green Moong Dal Kootu with Raw Banana Peel Recipe is a very nutritious recipe that you must try at home. Usually we discard the raw banana peel and eat only the pulp. The banana peel has good amount of soluble and insoluble fiber. It is also found to be rich in antioxidants. The recipe is made with a blend of green gram and raw banana peel which cooked along with south Indian masala. Serve the Green Moong Dal Kootu with Raw Banana Peel along with steamed rice and  to make it a complete meal.  If you are looking for more Dal Recipes here are some : 4.926923077https://www.archanaskitchen.com/green-moong-dal-kootu-with-raw-banana-peel-recipe
Pesara Pappu Pulusu RecipePesara Pappu Pulusu Recipe is a simple comfort food, made using yellow moong dal. The addition of tamarind and a lovely tadka over it, packs it with all the flavours.  Pesara Pappu Pulusu  is high in protein and potassium and contains negligible amount of cholesterol. Serve it along with some steamed rice and a dollop of ghee for a quick weekday lunch.  Serve Pesara Pappu Pulusu Recipe with  ,  ,  ,  . If you like this recipe, try more recipes like4.953828829https://www.archanaskitchen.com/pesara-pappu-pulusu-recipe
Cheesy Baked Potato Gratin With Sweet CornCheesy Baked Potato Gratin With Sweet Corn is a delicious combination of finely sliced potatoes, cooked in heavy cream and milk and then layered & topped with a lots of grated cheese. It is a type of gratin in which an ingredient is topped with a browned crust, often using breadcrumbs and grated cheese. Serve Cheesy Baked Potato Gratin With Sweet Corn along with for a light and healthy dinner. If you like this recipe, you can also try other similar recipes  4.912591051https://www.archanaskitchen.com/scalloped-potatoes-with-baked-eggs-corns-recipe
Kabuli Chana Kofta Biryani Recipe - Chickpea Kofta BiryaniKabuli Chana Kofta Biryani Recipe is a perfect recipe to make on a weekend or for a party. In this biryani first kabuli chana koftas are made in a paniyaram pan and then added to a rich creamy tomato gravy and then this is layered with cooked rice and cooked on dum to give you a delightful biryani what creates a party in your mouth. Kabuli Chana/ Chickpeas are a great source of fiber, iron, phosphate, calcium, manganese, zinc, vitamin K, Which helps in maintaining bones and overall health.Chickpeas keep your heart healthy and helps lowers cholesterol and they also help with weight management. Serve Kabuli Chana Kofta Biryani along with  and  and    for your next party.  If you are looking for more Biryani Recipes here are some :4.970353478https://www.archanaskitchen.com/kabuli-chana-kofta-biryani-recipe
White Vegetable Kurma Recipe With Coconut & CashewWhite Veg Kurma is a restaurant style vegetable kurma that goes well with chapati, idiyappam, appam or parotta. This is simple and easy kurma recipe and tastes great. This recipe is as close as it can be, to the restaurant version of it. You will be surprised at the ease of making this recipe and we awed by its taste. Serve White Vegetable Kurma Recipe With Coconut & Cashew along with   and  . If you like this recipe, try more recipes like4.979020979https://www.archanaskitchen.com/white-vegetable-kurma-recipe-with-coconut-cashew
Kerala Chicken Roast RecipeKerala Chicken Roast Recipe is a no fuss recipe that is loaded with flavours. Chicken is marinated in spices and cooked in a onion tomato gravy. The fiery red colour and the delicious gravy of the chicken curry is sure to impress you as well. An easy and super tasty chicken roast that would be perfect for any occasion; you actually don’t even need an occasion to make this yummy dish.  Serve Kerala Chicken Roast along with  , ,  and a  for a weeknight dinner or even a special weekend lunch. If you like this recipe, you can also try other Chicken recipes such as4.918430792https://www.archanaskitchen.com/kerala-style-chicken-tomato-roast-recipe
Chatpata Peanut Salad - Peanut Chaat RecipeChatpata Peanut Salad / Peanut Chaat Recipe is a lip smacking street food recipe of roasted peanuts and fresh chopped vegetables.  Peanuts are a good source of dietary Protein, rich in energy and has many health benefiting nutrients, antioxidants, vitamins and minerals essential for good health. Chatpata Peanut Salad Peanut Chaat is very refreshing, tasty, easy and nutritious salad that is quick to make and perfect Snack Recipe to serve along with drinks during parties. You can serve Chatpata Peanut Salad Peanut Chaat with your favorite cocktail or mocktail or with a hot cup of tea.  Serve Chatpata Peanut Salad as a starter to your party and pair it along with a main course of  ,   and   and make your party come alive. If you like chaats, you must try few of the recipes below. You will love them4.866306550https://www.archanaskitchen.com/chilled-and-spicy-peanut-salad-a-perfect-cocktail-snack
लहसुन आमला चटनी रेसिपी - Lehsun Amla Chutney Recipe एक स्वाद से भरपूर और खट्टी रेसिपी है जिसमे लहसुन, छोटे प्याज, आमला, हरा धनिया और पुदीने के पत्ते का प्रयोग किया जाता है. आमला में विटामिन सी की मात्रा बहुत अधिक होती है. यह चटनी की डायजेशन के लिए भी अच्छी होती है.  को घी रोस्ट डोसा और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.925249169https://www.archanaskitchen.com/lehsun-amla-chutney-recipe-garlic-gooseberry-chutney-in-hindi
Chicken In Thai Basil Sauce Recipe Chicken In Thai Basil Sauce Recipe is a lip smacking appetizer. An earthy sauce made of fresh flavourful thai basil leaves, tangy lemongrass and sharp garlic, thinned down by adding creamy coconut milk.  The chicken is stir fried in this Thai basil sauce and roasted peanuts are added for that extra crunch.  Serve this as an appetizer or add some flat rice noodles to the recipe to make an innovative recipe of your own.  Serve Chicken In Thai Basil Sauce as appetizer along with a meal of   followed by a main course of  . Finish the meal with a dessert of 4.967741935https://www.archanaskitchen.com/chicken-in-thai-basil-sauce-recipe
Pineapple Chicken Curry RecipePineapple Chicken Curry Recipe is a lip smacking combination that blends well into a Thai Curry base. The curry is also cooked in one pot which makes it perfect for those quick weeknight dinners that you can serve along with rice. Yellow curry paste is used for enhancing the flavor in the curry, the curry paste can be made in a giffy with ingredients like galangal, lemongrass, garlic etc., All these flavors get rightly paired with chicken and pineapple and it can be had with just plain rice or some brown rice by the side. We have used Nutralite Garlic & Oregano spread to cook the curry which adds a delicious fusion taste to this curry.  Serve the Pineapple and Chicken Curry Recipe along with steamed rice,  and a glass of by the side to enjoy your Sunday lunch.  If you are looking for more Chicken recipes here are some : 4.964285714https://www.archanaskitchen.com/pineapple-and-chicken-curry-recipe
Mulangi Thoran Recipe - Radish Stir Fry With CoconutMulangi Thoran Recipe (Radish Stir Fry with Coconut) is a Kerala style side dish that has ground coconut, green chilli, curry leaves and ginger. It is then stir fried along with thinly cut radish. The richness of the coconut added into dish gives a wonderful flavor as well as lifts up the whole dish. The spices are not much as it is all ground with coconut and all you need to add is just salt. Radish is a root vegetable that is rich in fiber and aids in digestion. It also helps in lowering the blood pressure as it is rich in potassium as well. Serve the along with ,  or  to complete your lunch plate.  If you are looking for more here are some:4.899277518https://www.archanaskitchen.com/mulangi-thoran-recipe-raddish-stir-fry-with-coconut
Mirchi Bajji Recipe - Mirapakaya Bajji/Green Chilli FrittersGuntur holds Asia’s largest chili market and you can get many chili varieties in Guntur and you will also find a Mirchi Bajji stall in almost every corner of the street. Mirchi Bajji or Mirapakaya Bajji is a delicious tea time snack that will leave you asking for more. Crunchy spicy chillies stuffed with till and ajwain mix, dunked in a besan batter and deep fried. Great for a winter evening snack.  If you like Indian Street Food, you might also want to try out4.834405145https://www.archanaskitchen.com/mirchi-bajji-recipe-mirapakaya-bajji-green-chilli-fritters
Roasted Vegetable Panini Sandwich With Feta Cheese Recipe is a sandwich that makes a quick and healthy dinner. You could use a Panini bread or even a Baguette to make the sandwich. But we personally prefer the Panini Bread as it is soft and becomes crips only after the grilling process. Try this super delicious Roasted Vegetable Sandwich With Feta Cheese Recipe for a weeknight dinner. If you are conscious about the fat in cheese, you could omit the cheese and just serve it without it. It will taste just as good. Serve  along with  , or   along with a   for a wholesome dinner. If you like this recipe, try more that you can make for After School Snacks:4.930321593https://www.archanaskitchen.com/roasted-vegetable-panini-sandwich-with-feta-cheese-recipe
Fish Tikka Masala Skewer Recipe is a quick recipe to serve your guest some delicious Punjabi appetizer during those rush hours.This is very easy to prepare and is made with curd, kashmiri chilli powder, lime etc. Once it is marinated it is ready in no time. Even perfect to feed those little kids who are too fussy about eating fish.Tikka masala is usually rich and spicy dish, but when you are cooking in your kitchen use similar tasty substitutes to replace the hard work and readymade powder mixtures filled with preservatives. Serve  along with and for your weeknight dinner. If you like this recipe, you can also try other such as4.878962536https://www.archanaskitchen.com/fish-tikka-masala-skewer-recipe
थेंगइ थोगयल रेसिपी - Thengai Thogayal Recipe जिसे खट्टी तीखी नारियल की चटनी भी कहा जाता है एक आसान चटनी रेसिपी है जिसे आप इडली और डोसा के साथ परोसे सकते है. इसमें उरद दाल, सुखी लाल मिर्च और कढ़ी पत्ते का भी प्रयोग किया जाता है. इसमें इमली का पेस्ट भी डाला जाता है जो इस चटनी को खट्टा स्वाद देती है.  को , कीरई सांबर और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे। अगर आपको यह रेसिपी पसंद है, तो आप यह चटनी भी बना सकते है   5.000000000https://www.archanaskitchen.com/thengai-thogayal-recipe-spicy-and-tangy-coconut-chutney-in-hindi
Mini Potato Cheesy Au Gratin RecipeGratin is a French Cuisine usually prepared in a shallow oven-safe container and served as such in the baked container itself. The gratin dish is baked or cooked till the browned crust is formed on the top and served warmly. Mini Potato Cheesy Au gratin is prepared using grated potatoes in a buttered milk topped with . Prepare this cheesy gooey potato gratin for your loved ones and I am sure they will love you back too. Serve Mini Potato Cheesy Au Gratin Recipe with  as a perfect meal for your day. If you like this recipe, try other similar recipes like-4.963058419https://www.archanaskitchen.com/mini-potato-cheesy-au-gratin-recipe
Sweet Potato Gratin With Fresh Herbs RecipeSweet Potato Gratin is a rich baked casserole made using Sweet Potato slices soaked in cream and topped with cheese. Fresh herbs are sprinkled in between the sweet potato layers to add freshness and flavor to the bake. Slice the sweet potatoes uniformly so that they bake evenly.This creamy Sweet Potato gratin makes a great side dish for a potluck or a comforting meal on its own. Serve the  Here are few more sweet potato recipes which you can try : 4.923076923https://www.archanaskitchen.com/sweet-potato-gratin-with-fresh-herbs-recipe
Kachi Tikya Recipe - Chicken In Tomato Gravy With PotatoesKachi Tikya is our family favorite recipe. In this recipe, chicken is marinated with spices and cooked along with potatoes and tomatoes in mild gravy form. It can be carried with you for potluck and can be prepared in advance for parties as well. Addition of potatoes in this dish gives it a nice flavour and makes it look more appealing. Serve Kachi Tikya as a side dish along with and for a weekend meal. If you like this recipe, you can also try other Chicken recipes such as4.912087912https://www.archanaskitchen.com/kachi-tikya-recipe-chicken-in-tomato-gravy-with-potatoes
Kerala Style Fish Curry Recipe is very widely consumed in Kerala. It is a simple curry which requires very less and day to day ingredients. The best thing about this recipe is it can be used for any type of fish ranging from Sardine, Mackerel, Pomfret, Tuna, King Fish, Seer Fish, etc. This curry goes best with Mashed Tapioca (Kappa) and Rice or with roti. Did you know: Sardines contain energy, protein, calcium, iron, magnesium, phosphorous, potassium, sodium and zinc. Vitamins in sardines include thiamine, riboflavin, niacin, vitamin B6, folate, vitamin B12, A, D, E and vitamin K. Sardines are good for kids and pregnant women. Serve  along with and for a weekday meal. If you like this recipe, you can also try other that you can make for your everyday meals:4.903657449https://www.archanaskitchen.com/kerala-style-fish-curry-recipe
चाउ चाउ थोरन रेसिपी - Chow Chow Thoran Recipe केरला की एक प्रसिद्ध रेसिपी है जिसमे चाउ चाउ को नारियल, हरी मिर्च और कुछ रोज के मसलो के साथ पकाया जाता है. यह स्वादिष्ट तो होता ही है, साथ में बहुत सेहतमंद भी होता है. आप थोरन बनाने के लिए किसी भी सब्ज़ी का प्रयोग कर सकते है.  को मिक्स्ड वेजिटेबल सांबर, चावल और पापड़ के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.970802920https://www.archanaskitchen.com/chow-chow-thoran-poriyal-recipe-in-hindi
तड़के वाली मसूर दाल रेसिपी - Tadkewali Masoor Dal Recipe एक सरल रेसिपी है जिसमे बहुत हिम कम और रोज के प्रयोग के सामग्री की आवश्यकता होती है. मसूर दाल को घंटो के लिए भिगोया जाता है और फिर उसे अदरक, लहसुन, प्याज और मसालो के साथ पकाया जाता है. अंत में तड़का दिया जाता है जो इसके स्वाद को और भी बढ़ाता है.   को , और के साथ दिन के खाने के लिए परोसे।   अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,  4.924812030https://www.archanaskitchen.com/tadkewali-masoor-dal-recipe-high-protein-masoor-dal-recipe-in-hindi
तीखी गोअन मशरुम रेसिपी - Spicy Goan Style Mushrooms Recipe एक सरल रेसिपी है जिसमे मशरुम को लहसुन और रोज के मसालो के साथ पकाया जाता है. यह एक सरल डिश है जिसे आप अपने रोज के खाने के लिए या लंच बॉक्स में पैक करने के लिए बना सकते है.   को   और   के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 5.000000000https://www.archanaskitchen.com/spicy-goan-style-mushrooms-recipe-in-hindi
Vendakkai Varuval Recipe - Tamil Nadu Style Okra Stir Fry is a Tamil Nadu style favorite side dish. It is usually a poriyal that is made using onions and tomatoes but in this recipe we have created a twist by mixing the masala into the ladies finger and then shallow frying them to give it a bit crunchy and crispy texture. Ladies finger is the most used vegetable in Tamil Nadu Style Cooking, where they use in Sambar, Mor Kuzhambu, and even Rasam. The vegetable is rich in fiber, vitamin C and potassium and it is advised to include it into your everyday diet. Serve the along with , , and   by the side to create a healthy meal.  If you are looking for more here are some:   4.950969828https://www.archanaskitchen.com/vendakkai-varuval-recipe
Lauki Ka Salan Recipe - Bottle Gourd Salan RecipeLauki Ka Salan Recipe is a slight twist to the popular Andhra   with the addition of bottle gourd. The dish contains green chili, peanuts, sesame seeds, desiccated coconut, ginger and garlic and thick tamarind juice along with other spices.  Serve Lauki Ka Salan Along with   and   for a weekend lunch. You can also serve it with   or  . Try some of our other Salan Recipes4.943827564https://www.archanaskitchen.com/lauki-ka-salan-recipe-bottle-gourd-salan-recipe
Cauliflower Paneer Kofta Curry RecipeCauliflower Paneer Kofta Curry Recipe is another variant of the much loved range of kofta curries. I love kofta curry! Who doesn’t, right? A tangy tomato-based curry, with a whole lot of other spices to make an interesting medley, kofta curries are zesty as well as comforting thanks to the soft outage cheese dumplings soaked in the curry. Cauliflower paneer kofta curry is mildly spicy with moderate use of cream to make the curry silky smooth. Serve Cauliflower Paneer Kofta Curry  with , and  along with a  for a comforting, yet special homely meal. You can also try some other Indian Vegetarian Curries like4.871980676https://www.archanaskitchen.com/cauliflower-paneer-kofta-curry-recipe
Whole Wheat Ragi Chocolate Chip Cookie Pizza RecipeWhole Wheat Ragi Chocolate Chip Cookie Pizza Recipe is surprisingly easy to make and saves time compared to cooking individual cookies. All you do is make the cookie dough and press onto a pizza pan. Once baked cut into slices and serve with your favourite topping. These slices are easier to dunk into a glass of milk and your kids will surely enjoy them.  The recipe is a healthy chocolate chip cookie recipe made up of wheat flour, ragi flour, desiccated coconut , butter, cane sugar and chocolate chips.   Chocolate chips were invented for use in the chocolate chip cookie recipe. Chocolate chip cookies are among only four foods acceptable to even the pickiest of eaters, and most adults prefer chocolate chip cookie over any other cookie. Serve Chocolate Chip Cookie Pizza Recipe at your kids birthday party topped with  . Serve along with other kids favourite snacks like   and     along with  . If you love to bake cookies at home try some of our other favorites:4.955380577https://www.archanaskitchen.com/chocolate-chip-cookie-pizza-recipe
Chanar Dalna Recipe -Bengali Style Paneer & Potato GravyChanar Dalna, a Bengali dish is made of Chana also known as Paneer or Cottage cheese along with potatoes and cooked in Bengali spices. This curry can be served with rice or roti and is quite simple to make if you have the chana ready in the refrigerator. You can make cottage cheese in advance and stock it up in the freezer for later use. Serve Chanar Dalna with steamed rice and  and  for a weekend brunch. If you like this recipe, you can also try other Bengali recipes such as  4.932098765https://www.archanaskitchen.com/chanar-dalna-recipe-bengali-style-paneer-potato-gravy
Kolkata Style Vegetable Chop RecipeVegetable chop is a popular street food from Kolkata. Beetroot,carrot, peanuts and other vegetables are cooked and coated with breadcrumbs then deep fried till golden brown and served with kasundi (A mustard based sauce) and onion cucumber slices. Being loaded with vegetables it's great after school snack for kids . Serve Kolkata Style Vegetable Chop Recipe with Kasundi or ,  and Slices of onion and cucumber, during evening. If you like this recipe, you can also try4.900837868https://www.archanaskitchen.com/kolkata-style-vegetable-chop-recipe
Baby Potato Theeyal Recipe - Kerala Style Potatoes In Shallots And Roasted Coconut(Kerala Style Potatoes In Shallots And Roasted Coconut Recipe) is a recipe that has got inspired by the authentic Chettinad style "theeyal" curry. The recipe is made with baby potatoes which are pressure cooked and simmered in with the Chettinad flavored, spicy and rich curry. Chettinad is a type of cuisine originated from Tamil Nadu, It is one of the oldest cuisines from that state which influences the majority of people living in that part of Tamil Nadu. The cuisine uses  a blend of certain spices that have been traditionally used by the people living in that region of the state. This gives the authentic flavor to each dish from Chettinad. Serve along with and for an everyday meal with family. If you are looking for more , here are some of our favorites: 4.592948718https://www.archanaskitchen.com/baby-potato-theeyal-recipe-kerala-style-potatoes-in-shallots-and-roasted-coconut-recipe
Murungai Keerai Poriyal With Moong Dal RecipeMurungai Keerai or Drumstick leaves or Moringa leaves are a nutritional powerhouse of vitamins and minerals. They are also rich in iron, calcium, potassium and protein and aids our body in a number of ways - eliminates free radicals, improves bone health and cardiovascular health.  This recipe of is a simple recipe packed with the flavours of the murungai leaves and spices making it a healthy option to add in to your meals. Drumstick leaves is known for its excellent source of nutrition and is natural energy booster. Drumstick leaves also known as Moringa, helps lower blood pressure, blood sugar in diabetics and is a also sleep aid. Its detoxifying effect may come from Moringa's ability to purify water. Moringa acts as a coagulant attaching itself to harmful material and bacteria. Serve along with  ,   and    for a sumptuous weekend meal. If you like this recipe, here are a few more    4.904886562https://www.archanaskitchen.com/murungai-keerai-poriyal-with-moong-dal-recipe
Poondu Milagu Kuzhambu Recipe - Tamilnadu Style Garlic and Black Pepper CurryPoondu Milagu Kuzhambu is a traditional tamarind based curry prepared using garlic cloves and black pepper corns from the state of Tamil Nadu. Since the Recipe contains garlic and pepper corns, it helps soothe a cold or cough. It is spicy and tangy, at the same time garlic adds a lot of flavour to the curry. It makes for a perfect accompaniment with hot steamed rice and a generous drizzle of sesame oil. Serve Poondu Milagu Kuzhambu Recipe (Tamilnadu Style Tangy Garlic and Black Pepper Curry) along with , , and for a delicious Tamilnadu style weekend lunch. If you are looking for Kuzhambu or Curry Recipes, here are some:4.913554021https://www.archanaskitchen.com/poondu-milagu-kuzhambu-recipe-tamilnadu-style-tangy-garlic-and-black-pepper-curry
Karnataka Style Churumuri Recipe-Spicy Puffed Rice RecipeKarnataka Style Churumuri (Spicy Puffed Rice Recipe) is a roadside snack  which is a favorite among the locals in Karnataka. Karnataka Style Churumuri is made by tossing some puffed rice with some spicy chutney and few vegetables to give that fresh crunch. The chutney that they use is made from coriander leaves, green chilies and garlic.  It can be flavored with various ingredients like raw mango, tomatoes or even masala Nippat. Serve the Karnataka Style Churumuri (Spicy Puffed Rice Recipe) along with some chat   and  . If you are looking for more Chat recipes here are some: 4.926442698https://www.archanaskitchen.com/karnataka-style-churumuri-spicy-puffed-rice-recipe
Brinjal Mor Kuzhambu RecipeBrinjal Mor Kuzhambu Recipe, a variation to the regular Mor Kuzhambu. This one uses brinjals, in the curd based curry, with a tadka of mustard seeds, curry leaves and asafoetida that lend a lovely flavour to the dish.  You can replace the brinjals with any other veggies or your choice.  Serve the Brinjal Mor Kuzhambu Recipe along with steamed rice, or a to make it a complete meal.  If you are looking for more Mor Kuzhambu recipes here are some : 4.909151637https://www.archanaskitchen.com/brinjal-mor-kuzhambu-recipe
Uttarakhand Aloo Ke Gutke RecipeLet us learn a very easy potato recipe of Uttaranchali dishes. A traditional vegan recipe Aloo Ke Gutke which is simply prepared with mustard oil and spice powder mix. Serve with rice and dal or just simply with roti. It is very easy to make, takes less time to prepare and thus you can pack it for your lunch box also. Serve  along with   and  for a weekday lunch. You can also pack it in your Lunch Box. If you like this recipe, you can also try other such as4.915418502https://www.archanaskitchen.com/uttarakhand-aloo-ke-gutke-recipe
Kongunadu Style Kalan kuzhambu Recipe - Mushroom CurryKongunadu Style Kalan kuzhambu Recipe is famous from the Coimbatore region of Tamil Nadu. Kongunadu is a part of Tamil Nadu Cuisine that is majorly covers the western part of the state. The mushroom kalan is prepared with ground spice and simmered to create a spicy broth. That way the mushroom can develop a lot of flavor and it is eaten along with parotta by the side. Serve the Kongunadu Style Kalan kuzhambu Recipe along with and .  If you are looking for more Mushroom Indian Recipes here are some : 4.899021283https://www.archanaskitchen.com/kongunadu-style-kalan-kauzhambu-recipe-mushroom-curry
Kathirikai Paruppu Kootu Recipe Kathirikai Paruppu Kootu Recipe is a delicious combination of lentil and vegetables. The flavors used in this recipe are used in day to day cooking in the South Indian Style Kitchen. Coconut is one of the key ingredients. By adding whole peanuts into the dish, the texture of the dish becomes more appetizing as well. The recipes is purely made from the whole roasted spice that is ground and mixed into the curry. Serve the Kathirikai Paruppu Kootu Recipe along with  , steamed rice and to make it a complete meal.  If you are looking for more Brinjal Recipes here are some :4.957974138https://www.archanaskitchen.com/kathrikai-paruppu-kootu-recipe
Mangalore Bajji Recipe - Goli Baje, also known as Mysore Bonda or Gole Baje is a popular evening snack from the state of Karnataka. It is made using maida which is mixed with a sour curd, chili, coriander, grated coconut mixture and soaked for an hour before frying them in hot oil. It is often seen in the popular Darshini's during the tea time, and served along with hot filter coffee. It is fairly easy to make, and requires very few ingredients that are easily found in the pantry. Serve along with and hot for the evening snack or when you have guests at home.  If you like this recipe of Mangalore Bajji, here are a few more Evening Snack Recipes4.871269748https://www.archanaskitchen.com/mangalore-bajji-recipe-goli-baje
Dappalam Recipe- Andhra Vegetable Stew RecipeIf you are craving for something comforting, full of nutrition and which goes along with a rice meal then you must make Dappalam. This amazing mixed vegetable tangy stew is made with mixed vegetables like carrots, bottle gourd, sweet potato, tamarind and jaggery. Its is easy to make and every mouthful creates a party in your mouth. Serve Dappalam along with  ,   and    for a delicious Andhra Meal for a indian lunch or dinner.4.925635104https://www.archanaskitchen.com/dappalam-recipe-andhra-vegetable-stew-recipe
Chenna Poda RecipeChenna Poda is a cheese dessert from the state of Odisha in the Eastern India which means Roasted Cheese in Odia. It is made of well-kneaded homemade fresh cheese chenna, sugar, cashew nuts and raisins and is baked for several hours until it turns brown. Chenna Poda is the only well known Indian dessert whose flavour is predominantly derived from the caramelization of sugar. It is a soft and pillowy dessert loaded with the goodness of chenna, which is a rich source of protein too. Serve Chenna Poda with and  as a evening snack. Or serve it along with your party meal of  ,  and  . If you like this recipe, you can also try our other Indian Dessert Recipes  4.899482010https://www.archanaskitchen.com/chenna-poda-recipe
Masala Puri Chaat RecipeMasala Puri is a famous chaat recipe from Karnataka. The dry green peas are boiled and flavoured with a freshly roasted and ground masala. The prepared spiced dried green peas masala is poured over a plate full of crunchy and roughly broken pani puris and garnished with finely chopped onions, tomatoes, green chutney, thin sev, lemon juice and coriander leaves. The outcome is a delicious tangy, spicy, crunchy, soft Masala Puri Chaat. Serve the Masala Puri Chaat Recipe as an evening tea time snack with a hot cup of . You can even serve it for your next chaat party along with   and  If you like this recipe, you can also try other Chaat recipes such as4.862174941https://www.archanaskitchen.com/masala-puri-chaat-recipe
Chettinad Mint Potato Biryani Recipe is extra flavorful, aromatic biryani recipe prepared by adding potatoes and paneer cubes. Mint leaves are normally added to biryani but this recipe calls for lots of mint leaves making it minty and spicy biryani. This is a perfect biryani to make if you are having guests at home or for your weekend treats. It has a lot of flavour from the Spices and tastes delicious when paired with raita.  Serve  along with   and ,  or any raita of your choice. If you like this recipe, you can also try other which you can pack in your Lunch Box.4.789230769https://www.archanaskitchen.com/chettinad-mint-potato-biryani-recipe
Chilli Paneer & Oats Dosa RecipeChilli Paneer & Oats Dosa Recipe is a Chinese twist given to the regular dosa. It makes a perfect teatime snack when you are craving something chat patta. The best part is, it is healthy and made from instant dosa batter that you can make in a jiffy.  Serve Chilli Paneer & Oats Dosa  with  and  as a healthy breakfast option. Other dosa recipes that you might like   4.751748252https://www.archanaskitchen.com/chilli-paneer-and-oats-dosa
Chicken Sausages, Baked Beans and Stir Fried Broccoli RecipeChicken Sausages, Baked Beans and Stir Fried Broccoli Recipe is all that you can think of if you would love to have a nice English breakfast. C Chicken sausages can be stored in your fridge and can be used for many other purposes and will be very helpful to whip up a quick breakfast. It is also a great source of protein for your morning diet. Baked beans is a classic accompaniment for your sausages and it is rightly balanced with the tangy tomatoes and seasoned rightly with dried herbs. A stir fried vegetable along with this meal will help you up your vitamins and nutrients content in your diet. Serve the Chicken Sausages, Baked Beans and Stir Fried Broccoli Recipe along with a glass of   for your Sunday brunch.  If you are looking for more breakfast recipes here are some :4.900608519https://www.archanaskitchen.com/chicken-sausages-baked-beans-and-stir-fried-broccoli-recipe
Chilli Paneer Momo Recipe is a lovely momo filled with the popular Indo Chinese appetizer - chilli paneer. Paneer is cooked along with onions and capsicum and tossed in an array of sauces to make it absolutely delectable. You could serve this along with a meal or as an evening snack to kids after school or even on a rainy evening.  Serve as an appetizer along with a meal of   or   and  . Complete this meal with a dessert of  If you are serving  as a snack, serve it along with    or  . 4.932947329https://www.archanaskitchen.com/chilli-paneer-momo-recipe
Lavand-E-Murgh Recipe - Afghani Chicken In Yoghurt Gravy Lavand-e-murgh is a rich, creamy chicken curry where chicken is slow cooked in yoghurt along with spices to create a tasty, satisfying and delicious dish. A flavourful chicken dish packed with spices , cooked in a yogurt gravy, this dish can be served at family dinner or make it over the weekend for a family feast.  Serve Lavand-E-Murgh along with  and for a simple yet delicious weekend meal. If you like this recipe, you can also try other Chicken recipes such as  4.903331769https://www.archanaskitchen.com/lavand-e-murgh-recipe-afghani-chicken-in-yoghurt
Chilli Paneer Quesadilla Recipe will be an absolute hit with your family and friends. Saucy and delicious, the paneer chilli is packed with flavours that will tickle your taste buds with every bite. Stuff that in a humble tortilla to make this delectable fusion of Mexican with Chinese.  The added goodness of cheese in the quesadilla makes all the difference to the flavours.  Serve as a main along with a , followed by a dessert of  . If you liked the  , Take a look at some more Paneer Recipes: 4.948700410https://www.archanaskitchen.com/chilli-paneer-quesadilla-recipe
Chocolate Modak RecipeChocolate Modak Recipe is delicious and festive twist to Ganesh Chaturthi favourite. Also called kozhukattai, modaks are a staple for this festival, along with Sundal, served as the favourites of Lord Ganesh. Chocolate Modaks are a great option for those looking to make an assortment of homemade sweets either to present for the pooja at home, to distribute to family and friends or even to serve at your festival feast. This recipe comes in handy, using the same basic modak recipe, using homemade chena, but adds a slight variation in the form of the welcome addition of chocolate. Add Chocolate Modak to your annual Ganesh Chaturthi preparations and sweeten the festival for your family. Serve along with other festive sweets like   and   . Here are more modak recipes you can also try4.852320675https://www.archanaskitchen.com/chocolate-modak
Handi Biryani Recipe With ChickenHandi Biryani Recipe With Chicken is a chicken variant of cooking Biryani amongst the Muslim community in North India . Here, meat and rice are cooked together with generous amount to ginger garlic paste, coarsely ground red chillies and more. In Assam, this recipe in popularly made with sticky jasmine rice and local country chicken or mutton that is locally available. This handi biryani is slow cooked over wood fire or charcoal in clay pottery. This Biryani recipe can be cooked in the month of Ramadan and for Eid and other festivities. For those who have induction or gas stove, they can use metallic handi to prepare this dish. Serve Handi Biryani Recipe With Chicken along with a side dish like , and a side of  .  If you like this recipe, try more recipes like4.909233998https://www.archanaskitchen.com/handi-biryani-recipe-with-chicken
Pan Grilled Balsamic Chicken Breast And Mushrooms RecipePan Grilled Balsamic Chicken Breast And Mushrooms Recipe is a continental dish that is a delicious way to cook a chicken breast with a balsamic glaze and subtle merger of flavours.  The perfect balance of butter and the marinated chicken breast to put on the grill then wait until charred golden brown. This is a stress free simple grilled dinner to cook and serve your family, or guests. This recipe gets done in about half an hour and makes a complete meal in itself. Serve Pan Grilled Balsamic Chicken Breast And Mushrooms Recipe as a dinner along with  and  . If you like this recipe, try more recipes like4.934090909https://www.archanaskitchen.com/pan-grilled-balsamic-chicken-breast-and-mushrooms-recipe
Couscous Eggplant And Tomato Gratin RecipeCouscous Eggplant and Tomato Gratin is a baked casserole in which tomato sauce and grilled eggplants are layered on a bed of couscous and topped with Feta cheese and bread crumbs. This recipe uses Harissa paste/sauce to spice up the dish. You can skip it if you do not have it handy; just adjust the seasoning accordingly. Use simple Homemade tomato sauce (not ketchup), Passata or blanched and crushed tomatoes for the best results. Serve Couscous Eggplant and Tomato Gratin for a quick, comforting weeknight meal or for your next potluck dinner. You can also try similar recipes like  4.018404908https://www.archanaskitchen.com/couscous-eggplant-and-tomato-gratin-recipe
Konaseema Kodi Kura Recipe - Andhra Style Chicken Curry Konaseema Kodi Kura is a quite a popular recipe from Andhra and every house has got their own version. It is quite easy to make and does not take too much time to make it. You can make this delicious curry on weekends for your friends and family or can serve it your house parties. It is also great if you want to make something easy yet delicious for you pot luck parties. Serve Konaseema Kodi Kura along with  and  for your weekday meal.  If you like this recipe, you can also try other Chicken recipes such as4.918367347https://www.archanaskitchen.com/konaseema-kodi-kura-recipe-andhra-style-chicken-curry
Corn & Paneer Baked Samosa Recipe Corn & Paneer Baked Samosa Recipe is one of those dishes that make a perfect tea time snack for the monsoons. With monsoon here we are all craving for street foods and I love to make these healthier baked version of samosa which are stuffed with corn and paneer.x Serve the Corn and Paneer Samosas along with a   or  as a tea time snack along with a cup of  . If your are looking for more Samosa Recipes here are some : 4.878621195https://www.archanaskitchen.com/corn-paneer-baked-samosa-recipe-non-fried
Ultimate Potato Gratin DauphinoisThe name gratin dauphinois refers to the region of France, where this method of preparing potatoes is a specialty. Thinly sliced and layered potatoes and cream cooked in a buttered dish with finely minced garlic and some coarsely pounded black pepper. This Potato Gratin Dauphinois would be perfect for a buffet supper or potluck and surely would be the first thing to disappear. The dish has very few ingredients but it is oozing with flavor. Serve the Potato Gratin Dauphinois along with a and a  for a party or a weeknight dinner. If you like French Cuisine recipes, you must try a few of the recipes below4.945564516https://www.archanaskitchen.com/gratin-dauphinois
Mumbai Style Pani Puri RecipeMumbai Style Pani Puri, the mere mention of this delightful street food is enough to sensitize your taste buds! The puris are stuffed with Green Moong and khara boondi. Eating the puffed puris in one go is an art in itself. Generally the stuffed puri is then dipped in spicy green chutney water and then eaten. To this water they can add tamarind chutney and make it sweet as well. There are different variations of this sinful snack served across the country, in terms of the filling and the spices used in the chutney. They are called as Gol Gappa in the North or Puchka in West Bengal, Mumbai has its own version of this crowd pleaser.  Serve Mumbai Style Pani Puri with and for a weekend chaat party. If you like this recipe, you can also try other chaat recipes such as : 4.788335358https://www.archanaskitchen.com/mumbai-style-pani-puri-recipe
Nippattu Masala Chaat Recipe- South Indian Style Chaat is a found mostly in the southern region of India. Crispy flat savoury crackers called is topped with a mix of onions & carrots and a drizzle of the sweet and spicy chutneys along with a crunchy topping of puffed rice, sev and peanuts.  For this recipe, you can either use store bought Nippattu or Thattai or make them at home. Follow this recipe to make fresh ones at home.   or  Serve this  along with   and   at your chaat parties.  Take a look at some more such recipes:     4.908434526https://www.archanaskitchen.com/nippattu-masala-chaat-recipe-south-indian-style-chaat
शाही दाल रेसिपी - Shahi Dal Recipe, एक क्रीमी और रिच दाल है जिसमे उरद दाल का प्रयोग किया जाता है. इसमें बादाम भी डाली जाती है जो इस दाल को एक अलग क्रंच देता है. इसमें टमाटर, प्याज, जीरा और लाल मिर्च का भी इस्तेमाल किया जाता है. आप इस दाल को अपनी हाउस पार्टीज के लिए भी बना सकते है.  को , और के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी अच्छी लगी तो, आप यह भी बना सकते है,4.974576271https://www.archanaskitchen.com/shahi-dal-recipe-in-hindi
पालक कढ़ी रेसिपी - Palak Kadhi Recipe एक स्वादिष्ट डिश है जिसे आप अपने रोज के खाने के लिए बना सकते है. अगर आप अपनी कढ़ी में कोई ट्विस्ट चाहते है, तो यह पालक कढ़ी जरूर बनाने। कढ़ी में पालक की प्यूरी मिला कर उसे अंत में तड़का दिया जाता है.  को और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.945229682https://www.archanaskitchen.com/palak-kadhi-recipe-spinach-kadhi-in-hindi
Basella Fritters Recipe - Malabar Spinach FrittersBasella is a Malabar Spinach fruit and flower, an Indian Asian climbing plant, that typically grows in the tropical or hot weather. Malabar spinach has very fleshy, thick leaves that are juicy and crisp with tastes of citrus and pepper. The plant is used for cooking in Indian Cuisine as a Sabzi but in this recipe, we have used the leaves to make a Pakora. Make sure to pick the thin stemmed leaves for frying and not the thick ones usually takes a long time to cooks.   Did you know: Malabar spinach is a powerhouse of vitamins A, B vitamins like B1, B2 and B6 and Vitamin C as well. Along with the vitamins it contains trace elements of Calcium, iron, phosphorus, magnesium, potassium and sodium. As a healing agent, Malabar Spinach is chewed to give relief from mouth ulcers. The peppery quality of the cooked roots is also beneficial to curb diarrhea.  Serve  (Malabar Spinach Fritters) along with   and a hot cup of   for a light evening snack If you like this recipe, here are a few more that you can make for your 4.854954035https://www.archanaskitchen.com/basella-blossom-fritters-recipe
Cottage Cheese And Peas Oatmeal Pancakes RecipePancakes are everyone's favourite and savoury pancakes are a much healthier option as compared to the sweet ones. Cottage Cheese and Peas Oatmeal Pancakes are a healthy and yummy savoury pancakes that can be prepared in a jiffy making it a perfect breakfast to prepare on rushed mornings. It has the goodness of cottage cheese, peas and oatmeal. Cottage cheese acts as a replacement to eggs in this recipe, giving the pancakes a soft and fluffy texture. Serve the Cottage Cheese and Peas Oatmeal Pancakes with sauce of your choice for breakfast along with a glass of healthy fruit milkshake or in kids lunch box. Serve Cottage Cheese And Peas Oatmeal Pancakes with  and as a tea time snack or for breakfast. If you like this recipe, you can also try other Pancake recipes such as4.912698413https://www.archanaskitchen.com/cottage-cheese-and-peas-oatmeal-pancakes-recipe
Rye Breakfast Sandwich With Cucumber And Eggs RecipeServe the  for breakfast along with  . It can also be packed your kids school lunch box. If you like this recipe, you can also try other such as:4.854779412https://www.archanaskitchen.com/rye-breakfast-sandwich-with-cucumber-and-eggs-recipe
पाइनएप्पल लस्सी रेसिपी - Pineapple Lassi Recipe, एक स्वादिष्ट लस्सी है जिसे आप दिन के किसी भी समय पी सकते है. आप इसे अपने सुबह के नाश्ते के लिए भी बना सकते है या फिर अपने खाने के साथ भी पी सकते है. पाइनएप्पल डालने से इस लस्सी में और भी स्वाद आ जाता है. को , और के साथ दिन के खाने के लिए परोसे।   4.865131579https://www.archanaskitchen.com/pineapple-lassi-recipe-in-hindi
बीटरूट छास रेसिपी - Spiced Beetroot Buttermilk Recipe एक अलग चास है जिसमे बीटरूट को उबाल कर और उसे पीस कर दही और पानी में मिलाया जाता है. इसमें हरी मिर्च और अदरक का भी प्रयोग किया जाता है जो इसके स्वाद को और भी बढ़ाता है. यह गर्मियों के दिनों में खाने के बाद परोसे, यह आपको गर्मी से राहत देगा।  को अपने दिन के खाने के साथ परोसे। खाने में मिक्स्ड वेजिटेबल सांबर, , चावल और पापड़ परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.901639344https://www.archanaskitchen.com/spiced-beetroot-buttermilk-recipe-in-hindi
Crispy & Spicy Paneer Starter RecipeCrispy & Spicy Paneer Starter Recipe is made of paneer which is marinated and coated with crushed black pepper urad dal papad and then deep fried. The spices include the spicy ingredients used in Achar masala or mango pickle masala. On deep frying, this paneer starter will be crisp from the outside and soft and pillowy on the inside. The achar masala made here can be used in various starter recipes and pickle recipes. Serve Crispy & Spicy Paneer Starter Recipe with or  and   as an appetizer during get-together or as a monsoon snack during tea time. If you like this recipe, explore more Indian appetizer recipes here-4.771287129https://www.archanaskitchen.com/crispy-spicy-paneer-starter-recipe
Maharashtrian Misal Pav RecipeMisal pav is a street food made from mixed sprouts. The word “misal” in Marathi language mean “mixture”. Usal or misal pav is a spicy curry served as breakfast along with pav(freshly baked Indian style dinner rolls). It’s a very healthy curry which is made from a variety of sprouts, potatoes and peas. It’s easy to make and has a lot of nutritional values. This dish can be eaten for breakfast or midday snacks and it’s extremely popular in entire Maharashtra. Misal pav is usually made as a spicy curry of sprouted beans, potatoes and peas. It is topped with raw onions, crispy farsan, and some fresh coriander leaves. Squeeze in few drops of lime juice and this curry is an explosion of flavors and textures. Dunk a piece of pav (Indian style dinner rolls) in the spicy curry and pop it into your mouth, this is arguably the most delicious breakfast dish. If you want to experience the taste the Indian street food, you must eat this misal pav. There is only one word to describe the taste of this dish – AMAZING! Serve Maharashtrian Misal Pav Recipe as apart of your chaat party collection of   and  .4.887790698https://www.archanaskitchen.com/maharashtrian-misal-pav-recipe
Southern Style Fried Chicken RecipeSouthern Style Fried Chicken is marination with buttermilk and fried with dry spices with double flour coating and with a egg wash. The secret lies after one takes a hearty chunky bite of crunchiness in the texture after frying of large chunks of chicken pieces and the juicy chicken fibre inside it. We all are well known about Kentucky Fried Chicken or KFC chicken. In USA,there are different methods of coating used for frying chicken.  This recipe will reward you with almost similar experience if someone cook and serve for you at home. Serve Southern Style Fried Chicken along with and  .  If you like this recipe, you can also try Chicken recipes such as4.975077882https://www.archanaskitchen.com/southern-style-fried-chicken-recipe
Coorg Koli Curry Recipe - Coorgi Chicken Curry Coorg Koli Curry Recipe is a flavour packed chicken curry from South India. They make their food flavouresoem and spicy, which makes it likeable by all.  Coorg is a distinct cuisine in Karnataka that is a lot towards natural and locally available ingredients. It has a typical tangy but soothing flavor due to the addition of tamarind and poppy seeds. Serve Coorg Koli Curry Recipe Coorgi Akki Roti or   for a complete comforting meal.  If you like this recipe, try more recipes like4.917743831https://www.archanaskitchen.com/coorg-koli-curry-recipe-chicken-in-gravy
Andhra Dondakaya Chutney Recipe - Tindora ChutneyAndhra is known for its chutneys and pickles and this tindora chutney recipe has all the flavours of a Andhra Dondakaya Chutney Recipe, spiciness from the chillies, tanginess from the tamarind and great flavour from the tindora and peanuts and spices like red chillies, coriander, fenugreek and cumin.  Tindora or Ivy Gourds are used in preparing traditional medicines for effectively treating several diseases and infections. Ivy gourd is rich in beta-carotene that ensure the optimal functioning of the heart and prevents heart ailments.  Serve this Andhra Dondakaya Chutney Recipe to spice up a South Indian thali meal of  ,  ,   and  . If you are looking for more chutney recipes here are some : 4.940083018https://www.archanaskitchen.com/andhra-dondakaya-chutney-recipe-tindora-chutney
Kolhapuri Misal Pav RecipeKolhapuri Misal Pav Recipe is a famous Maharashtra street food . It contains all healthy ingredients in it like sprouted beans, vegetables. They contain good amount of fiber, protein and minerals that keeps you healthy. The dish can be served for break fast or for snack. In this Kolhapuri Misal Pav we use a many spices, sprouts and potatoes. It is served with some sev and onion on top with the spicy chutney. It is a healthy version of which is relished in Maharashtra.   Serve the Kolhapuri Usal with some hot pav toasted in butter as a Delicious Tea Time Snack for Kids after School. If you are looking for more Street Food Recipe here are some : 4.879666858https://www.archanaskitchen.com/kolhapuri-misal-pav-recipe
Cabbage Foogath Recipe - Goan Style Cabbage Stir Fry is a delicious Goan style cabbage stir fry prepared using minimal ingredients. The finely shredded cabbage is tossed with mild tempering and finished with freshly grated coconut. Jaggery is added to add a mild sweetness to the dish. It is spicy, sweet and crunchy bursting with simple and clean flavours. It is traditionally had with the Goan fish curry and Rice. Serve the  (Goan Style Cabbage Stir Fry) along with and or and for a simple yet delectable weekday lunch. If you like this recipe, you can also try other such as4.935251799https://www.archanaskitchen.com/cabbage-foogath-recipe-goan-style-cabbage-stir-fry
Raj Kachori RecipeRaj Kachori is a mouth watering and spicy chat bowl. In Hindi, raj indicates royal and kachori indicates a big puri filled with a variety of delicious flavorings. All the flavorings can be chosen depending upon your taste palette. It reflects a beautiful garnishing. Basically this is a variety of chat where a lot of things (I have used potato, kala chana, moong as main fillings) are filled in a big poori along with green chutney and tamarind chutney. A single Raj Kachori will keep you full for a long time. Make this at your next get together and have all your guests drooling! Serve the Raj Kachori immediately once prepared as a delicious Tea Time Snack for your kids or you can serve it with   and  . Other kachoris that you can try are:4.823848238https://www.archanaskitchen.com/raj-kachori
Maharashtrian Bakar Bhaji Recipe is a mild spicy, tangy curry made from chunks of pumpkin with the skin on. It goes well with chapati or curd rice. Bakar bhaji is made in Vidarbha (eastern region of Maharashtra) during festivals. So, if you are looking to make something new with Pumpkin, then do give this a try. Serve  along with , , and  for your everyday meal. If you like this recipe, try more  such as:4.948971820https://www.archanaskitchen.com/maharashtrian-bakar-bhaji-recipe
Ram Ladoo Recipe is a famous street food of Delhi. These ladoos are not sweet instead, they are prepared from the combination of channa dal and split moong dal, garnished with grated radish and green chutney. You can also serve tamarind chutney along with this dish.  Serve with hot  as a tea time snack with family and friends. Serve ram laddos as an appetizer to your party meal made up of   ,   and  . If you like this recipe, you can also try other such as4.844360902https://www.archanaskitchen.com/ram-ladoo-recipe-gul-gule-street-food-of-delhi
Pyaaz Ki Kachori RecipePyaaz Ki Kachori, is basically a dish from Jodhpur, Rajasthan and is very famous throughout the state. Steaming hot spicy Pyaaz ki Kachori, in a circular shape are available in most namkeen shops of the state. They are a perfect snack on a rainy day. It is a flaky pastry which is filled with spicy onion mixture. You can always add kasuri methi to the filling to enhance the taste of this Kachori. Serve this crispy and mouth watering Pyaaz Ki Kachori with and  for your evening snacks or tea party snacks. You can also serve it as an appetizer for potluck or as a starter for your dinner parties.  If you like this recipe, you can also try other kachori recipes like :  4.743346701https://www.archanaskitchen.com/pyaaz-ki-kachori-recipe
Mizoram Style Arsa Beipenek Recipe - Spicy Chicken Stew Mizoram Style Arsa Beipenek Recipe is a traditional recipe from the tribal region of Mizoram. The chicken is cooked in its own stock and then thickened with wheat flour mixture. The specialty of this dish in Mizoram is that they use “Bakor” also known as spirited weed in dish which is specialty in those hilly terrain which has certain n medicinal values to cure illness. Serve the Mizoram Style Arsa Beipenek along with , to enjoy your Sunday meal.  If you are looking for more Chicken Recipes here are some:4.905123340https://www.archanaskitchen.com/mizoram-style-arsa-beipenek-recipe-spicy-chicken-stew-recipe
Goan Raw Banana Sabzi Recipe is a simple goan stir fry with plantains. Plantains are a great source of potassium, which helps in regulating the blood pressure. They are also great source to boost the immune system, making it healthy enough to include in our diet. In this recipe, plantains are stir fried with simple tempering and then finished with the hand pounded mix of coconut and cumin seeds which further enhances its flavour. makes for a wonderful side dish with simple meal of Rice and Dal or even Rasam. It is delicious and comforting at the same time. Serve the along with , and for a rainy weeknight dinner. If you like this recipe, try more for your everyday meals:4.907561362https://www.archanaskitchen.com/goan-raw-banana-sabzi-recipe
अदरक की चटनी रेसिपी - Ginger Chutney Recipeअदरक एक ऐसी खाने का पदार्थ है जिसे सब्ज़ी बनाने के लिए प्रयोग किया जाता है. ज़्यादातर इसे चाय बनाने के लिए भी प्रयोग किया जाता है. यह आपको डायजेशन में भी मदद करता है. आज हम बनाएंगे जिसे आप अपने खाने के साथ परोस सकते है.   को घी रोस्ट डोसा, कीरई सांबर और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.890438247https://www.archanaskitchen.com/allam-pachadi-ginger-chutney-recipe-in-hindi
Party Sev Puri Recipe Filled With Potato & Pomegranate Mint MayoSev Puri is popular Mumbai street chaat, loved by almost everyone. It is most often topped with boiled potatoes, teekhi and meethi chutneys, chaat masala and sev topped on small crisp bit sized . But, what, if we make the sev puris without chutneys, have you ever wondered how will it taste? It will of-course taste as good as the street ones when made using Del Monte Mint mayo, yes you read it right! One of the easiest snack which you can make in just 15 minutes if you have all the things ready in refrigerator. Just stir everything in a bowl, top, garnish and relish! is a perfect green chutney with hint of mint and spices and pomegranate replaces meethi chutney beautifully giving it a crunch as well. This Del Monte Mint mayo is one variant which I will always keep ready in my pantry and enjoy the sev puris at home whenever I crave for it.  Make the delicious Party Sev Puri Recipe Filled With Potato & Pomegranate Mint Mayo and serve it at a chaat party along with   ,  and   or as a evening Try some of our other popular street food recipes4.627314815https://www.archanaskitchen.com/party-sev-puri-recipe-filled-with-potato-pomegranate-mint-mayo
Peanut Bhel Recipe Peanut Bhel Recipe is delicious party snack recipe which makes for a great accompaniment with the welcome drinks. The peanuts are spiced and then mixed with onions, cucumbers, tomato, chaat masala to make it a crunchy and yummy. The peanuts are roasted in wee little oil, which makes it a healthier option as well. Serve the Peanut Bhel Recipe as a party appetizer or as an evening tea time snack along with a cup of . If you like this recipe, take a look at more recipes like4.864951768https://www.archanaskitchen.com/peanut-bhel-recipe
मशरुम मसाला विथ कॉर्न रेसिपी - Mushroom Masala With Corn Recipeएक स्वादिष्ट स्नैक है जिसमे मशरुम और ताज़े कॉर्न का प्रयोग किया जाता है. मशरुम में कैलोरी कम होती है, इसलिए यह वजन कम करने के लिए भी अच्छा माना जाता है. मशरुम में प्रोटीन, विटामिन और मिनरल की भी मात्रा अधिक होती है.  को के साथ शाम के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी सकते है 4.957983193https://www.archanaskitchen.com/mushroom-masala-with-corn-recipe-in-hindi
चटपटी मकई मसाला रेसिपी - Chatpatti Makai Masala Recipeएक स्वादिष्ट डिश है जिसमे कॉर्न के साथ मूंगफली का भी इस्तेमाल किया जाता है. यह एक आसान रेसिपी है जिसे आप अपनी रोज के खाने के लिए बना सकते है. को और के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,  4.959302326https://www.archanaskitchen.com/chatpatti-makai-masala-recipe-spicy-steamed-corn-masala-in-hindi
Salem Thattu Vadai Set RecipeSalem Thattu Vadai Set is a spicy, tangy and tasty street food from south India; fresh and tangy beet, carrot and onion filling is sandwiched between crispy set of thattu vadai, smeared with spicy chutneys on the inside, for a crunchy and spicy bite. Serve Salem Thattu Vadai Set Recipe with  for snacks. If you like this recipe, here are a few more street foods you might also like4.865786579https://www.archanaskitchen.com/salem-thattu-vadai-set-recipe
Quick and Healthy Pav Bhaji - Roz Ka Khana With Figaro Olive OilThe One Pot Pav Bhaji Recipe is made using Pressure Cooker. The recipe is very similar to the classic pav bhaji recipe, with just a small difference, it simply gets done in less than 30 minutes. Add all the ingredients into the pressure cooker, add the spices and the dish will be done in no time.  Serve the Pav Bhaji along with toasted buns, with some onions sprinkled on the top. Make these as an appetizer for your next party and serve along with  ,   and  . The Extra Virgin olive oil acts as a great replacement for butter, making the dish low in fat and packed with the good flavors from the Extra Virgin olive oil along with its rich nutrients. If you like Pav Bhaji, then you must try some of our other Indian Street Food Favorites like 4.776143791https://www.archanaskitchen.com/quick-and-healthy-pav-bhaji-roz-ka-khana-with-figaro-olive-oil
Andhra Style Mukkala Pulusu Recipe-Sweet Tangy Vegetable Stew is a delicious one pot vegetable curry with right amount of spice and tanginess. The curry can have a different choice of your vegetable but we have used drumstick, bottle gourd and potato. The base for the dish is obtained by grinding a handful of whole spice and adding it along with the vegetable to make a comforting stew. Drumstick pods helps to build strong bones, it is very good for pregnant women also. Drumstick pods which are known as moringa in local language is rich in calcium, Iron and vitamins. They are also have properties such purifying the blood, improves digestion and protects against infection. Serve the with hot steamed rice, and finish it off with a cup of for your sundae meal. If you are looking for more Andhra Recipes here are some:4.941780822https://www.archanaskitchen.com/andhra-style-mukkala-pulusu-recipe-sweet-tangy-vegetable-stew
आलू विंडालू रेसिपी - Potato Vindaloo Recipe एक गोअन रेसिपी है जिसमे आलू को गोअन मसालो के साथ पकाया जाता है. यह करी ज़्यादातर तीखी होती है और इसे आप चावल, डोसा या पराठे के साथ परोस सकते है. को घी रोस्ट डोसा और रवा प्रॉन्स फ्राई के साथ दिन के खाने के लिए परोसे।   अगर आपको यह पसंद है, तो आप यह भी बना सकते है,4.959227468https://www.archanaskitchen.com/potato-vindaloo-recipe-spicy-goan-potato-curry-in-hindi
Chicken Kofta Curry RecipeThe Chicken Kofta Curry is a flavour packed chicken curry simmered in a tomato makhani gravy and simmer along with chicken kofta balls. This is the recipe that everyone would die to try out. There are many different versions to make the kofta curry but we have made it by using simple spice and fresh herbs in this one pot curry. The sautéing of the spice mixture along with onions and tomato is what makes this curry special and give in the extra taste to the curry. Serve this delicious Chicken Kofta Curry along with a , and for a delicious Indian Dinner. If you are looking for more Kofta Recipes here are some : 4.919561023https://www.archanaskitchen.com/chicken-kofta-curry-recipe
Orange Flavored Barbecue Chicken With Fresh Salad Recipe is a comfort food in one plate. The chicken thighs are marinated well with fresh orange juice and smoky barbecue sauce, it is then pan fried and glazed well with the sauce to create a rich and Tangy flavored chicken. The Citrus adds up a refreshing and savory touch to the chicken. The chicken is then accompanied with some freshly tossed salad and butter fried baby potatoes by the side. Serve the on its own or along with for a weekday meal. If you are looking for more Chicken Recipe here are some :4.945355191https://www.archanaskitchen.com/orange-flavored-barbecue-chicken-with-fresh-salad-recipe
महाराष्ट्रियन हरी मिर्च का थेचा रेसिपी - Maharashtrian Green Chilli Thecha Recipe का थेचा रेसिपी एक साइड डिश है जिसे आप थालीपीठ के साथ परोस सकते है. हरी मिर्च और लहसुन का प्रयोग किया जाता है जो इसे और भी अच्छा स्वाद देता है. आप इसे बाजरा रोटी या जोवार रोटी के साथ भी परोस सकते है. इसे अपने खाने के साथ परोसे और इसका आनंद ले.  को मेथी थालीपीठ/ भाकरी और गुलकंद चाय के साथ परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.904201681https://www.archanaskitchen.com/maharashtrian-green-chilli-thecha-recipe-in-hindi
Walnut Mushroom Veg Bolognese Recipe With A TwistWalnut Mushroom Veg Bolognese Recipe is a twist to the classic bolognese, made vegetarian with mushrooms and walnuts as the star ingredients. Sauteed mushrooms and crunchy healthy walnuts cooked in a rich onion-tomato base, seasoned with herbs, this vegetarian bolognese is an absolute winner.  Serve it alongside some aglio-olio pasta, herbed rice, quinoa or goes well with some millets too.  Serve Walnut Mushroom Veg Bolognese Recipe along with   or  , and finish the meal with   as dessert.4.984220907https://www.archanaskitchen.com/walnut-mushroom-veg-bolognese-recipe-with-a-twist
Flaxseed Podi-Flaxseed Chutney PowderFlax seeds are also known as Alsi in Hindi , Agase beeja in Kannada, Aviselu in Telugu,  jawas in  Maharashtra and Gujarat, ali virai in Tamil. Many people do not like the taste of Flax seeds but in this Recipe flax seeds are mixed with chana dal and urad dal to enhance its nutty flavor. Flax seed has many health benefits such as it helps in reduction of cardiovascular disease, atherosclerosis, diabetes, cancer, arthritis, osteoporosis, autoimmune and neurological disorders. They also have fiber, protein, magnesium, calcium, phosphorous, lignan among other nutrients and minerals. Lignans present in them help in battling high levels of estrogen and help in maintaining balanced hormonal levels. You do not need more reasons and try this wonderful Flax seed Recipe.You can mix Flax seed Podi on your stir fry vegetables, or salads and curries to give it a earthy flavor and thicken the curries. Serve Flax seed Podi with  ,  ,   to make a wonderful meal. If you like this recipe try our other Chutney Podi Recipe4.930291109https://www.archanaskitchen.com/flaxseed-podi-flaxseed-chutney-powder
सौंफ आलू रेसिपी - Saunf Aloo Recipe एक पंजाबी ग्रेवी रेसिपी है जिसमे आलू को क्रीमी सॉस और सौंफ के साथ पकाया जाता है. यह उन लोगो के लिए पर्याप्त है जो प्याज और लहुसन का प्रयोग नहीं करते। यह बनाने में आसान है और बहुत कम समय में इसे बना सकते है. को और लच्छा पराठा के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.863849765https://www.archanaskitchen.com/saunf-aloo-fennel-potato-curry-recipe-in-hindi
मसूर दाल मखनी रेसिपी - Masoor Dal Makhani Recipe एक स्वादिष्ट, क्रीमी और सेहतमंद रेसिपी है जिसमे प्रोटीन की मात्रा बहुत अधिक होती है. आप इसे अपने रोज के खाने के लिए बना सकते है. इस दाल को आप अपनी हाउस पार्टीज या किसी ख़ास मौके पर भी बना सकते है. यह सेहतमंद तो है ही, साथ में बहुत स्वादिष्ट भी है. को , और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.950166113https://www.archanaskitchen.com/masoor-dal-makhni-recipe-in-hindi
Andhra Style Urlugadda Munagakaya Charu Recipe - Potato And Drumstick Gravy, is a quick easy to make spicy recipe using potatoes and drumsticks. The vegetables are cooked in a onion and tomatoes gravy, making for an amazing accompaniment with steamed rice or with Pulka's. The drumsticks add a wonderful flavour to the gravy. Drumstick pods helps to build strong bones, it is very good for pregnant women also. Drumstick pods which are known as moringa in local language is rich in calcium, Iron and vitamins. They are also have properties such purifying the blood, improves digestion and protects against infection. Serve the along with ,  and  for the weeknight dinner. If you like this recipe, try more which you can try in your kitchen: 4.855445545https://www.archanaskitchen.com/andhra-style-potato-and-drumstick-gravy-recipe
Chettinad Thakkali Vengaya Kuzhambu RecipeThe Chettinad Thakkali Vengaya Kuzhambu Recipe is a tandy curry that is made from simmering baby onions also known as the sambar onion or Chinna Vengayam in tamil. Chettinad cuisine is one of the most popular cuisines of Southern India, that is packed with a few essential ingredients and that is the baby onion and the black peppercorns.  The Chettinad Thakkali Vengaya Kuzhambu is a perfect dish to go along with some steaming hot rice, and Appalam. Serve it for lunch or dinner and you will surely enjoy this spicy curry. If you like recipes from Chettinad, then you must try some of the favorites like 4.932088285https://www.archanaskitchen.com/chettinad-thakkali-vengaya-kuzhambu-recipe
Vellarikka Manga Curry Recipe - Cucumber Mango PulisseryVellarikka Manga Curry Recipe is a delicious Kerala style coconut based curry made using cucumber and raw mango. The raw mango adds a subtle tartness to the dish, which balances pretty well with the sweetness of the coconut. Serve the Vellarikka Manga Curry Recipe - Cucumber Mango Pulissery along with steamed rice and for the weeknight dinner. Other Kerala recipes that you can try are:4.869565217https://www.archanaskitchen.com/vellarikka-manga-curry-recipe-kerala-style-cucumber-and-raw-mango-curry
Jeera Miri Kolambi Recipe - Cumin & Black Pepper Prawns which is also called as Cumin & Black Pepper Prawns is a similar recipe to the Jeera Miri Chicken. It has the kick of the pepper along with the heat of the red chillies. There are also some curry leaves in this recipe which adds more flavour to this recipe.  The spice mix is quite similar to some of the other Goan recipes that call for ginger-garlic and chillies to be ground together with cumin and a splash of malt vinegar.  Serve (Cumin & Black Pepper Prawns) along with some and or along with as a party appetizer served with for cocktail party. If you like this recipe, try more such as:4.915902141https://www.archanaskitchen.com/maharashtrian-style-jeera-miri-kolambi-recipe-cumin-black-pepper-prawns
धनिया पुदीना चिकन टिक्का रेसिपी - Dhaniya Pudina Chicken Tikka Recipeऐसा बहुत समय होता है की हमे कुछ स्वाद से भरपूर खाने की इच्छा होती है, लेकिन उसे बनाने में बहुत समय लगता है लेकिन यह एक ऐसी डिश है जिसे आप बहुत कम समय में बना सकते है. अगर आपके फ्रिज में हरी चटनी तैयार है तो यह को और सिरके वाला प्याज के साथ अपनी हाउस पार्टीज के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है   4.916996047https://www.archanaskitchen.com/dhaniya-pudina-chicken-tikka-recipe
Chicken Tikki Recipe - Chicken CutletIf you ever happen to make something delicious which goes well with rain, these are just perfect. Chicken cooked with spicy masala and then shaped into tikkis, sound only so yummy. They can also be served for your house parties or can be taken along for your potluck parties. You can also use these to make Sandwich, Burger or Wraps for your weekend meal. Serve  along with  ,   or any other chutney of your choice and some pickled onions. If you like this recipe, you can also try other that you can make for tea parties or evening snacks:4.902013423https://www.archanaskitchen.com/chicken-tikki-recipe-chicken-patties
टमाटर लहसुन की चटनी रेसिपी - Tomato Garlic Chutney Recipe एक खट्टी मीठी चटनी है जिसमे टमाटर के साथ साथ लहसुन का भी प्रयोग किया जाता है. आप इस चटनी को अपने खाने के साथ परोस सकते है या अपने रोल और सैंडविच में भी लगा सकते है. इसमें तेल का प्रयोग नहीं होता है और आप इसे 1 वीक के लिए फ्रिज में स्टोर कर सकते है. को घी रोस्ट डोसा और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.904059041https://www.archanaskitchen.com/sweet-and-spicy-tomato-chutney-recipe-with-garlic-in-hindi
Dal And Vegetable Kebab Recipe are perfect evening snacks and we make it quite often. We generally prefer to make it at home because we can add a lot of healthy ingredients which are at times missed when we eat outside. Of course, there is no compromise on the taste and we also get the flexibility to adjust the spice level based on individual needs. The is a medium spiced that has a blend of vegetables, mix of pulses and bread added for binding.  Serve the along with  and a cup of as a tea time snack or as an appetizer for parties. If you like , then you must try some of our favorites like4.821045999https://www.archanaskitchen.com/dal-and-vegetable-kebab-recipe
Mint Coriander Spice Pulao Recipe Mint Coriander Spice Pulao Recipe is delicious pulao recipe, flavoured with whole spices like bay leaf, cinnamon stick, and star anise. these whole spices are tempered in ghee, that lends a beautiful flavour to the pulao.  Needless to say that a generous amount of fresh mint leaves and coriander leaves, added to the pulao add great taste and flavour to it.  Pressure cooking this Mint Coriander Spice Pulao brings together all the flavours together.  Serve Mint Coriander Spice Pulao Recipe along with    or  , followed by a dessert of  .4.916749257https://www.archanaskitchen.com/mint-coriander-spice-pulao-recipe
Ragda Patties Recipe - Popular Mumbai Street FoodRagda Patties is one of the most cherished one dish meals that are savored in the almost every Marathi and Gujarati home. The patties on their own way make a yummy snack to go with your afternoon tea. Using various colourful chutneys on top of the patties and ragda add the zing to the dish. You will find that I have pan fried the patties in this recipe to preserve nutrition and at the same time providing a healthy alternative to deep frying. Serve the Ragda Patties Recipe along with and to make a complete Saturday night dinner making it a mini chaat party at home. If you are looking for more tea TIme Snack here are some : 4.899015219https://www.archanaskitchen.com/mumbai-ragda-patties-baked-patties-topped-with-spiced-pea-curry
Sweet Corn Poriyal Recipe is a delicious combination of sweet corn and coconut. You can serve this recipe with meals or as a salad. This is a very easy recipe that you can pack for your lunch box too. Serve  along with and for your everyday lunch. Serve a  after your meal. If you like this recipe, you can also try other which you can make along with your meals:4.883132530https://www.archanaskitchen.com/sweet-corn-poriyal
Mushroom Do Pyaza Recipe is a wonderful recipe that is a variant to Bhindi Do Pyaza and Paneer Do Pyaza. It is just a semi dry dish that is cooked with lots of onions and paired with wonderful mushroom. The masalas added into the dish are very simple and easily available at our day to day kitchen. This dish is the best accompaniment for Indian breads like Tawa Paratha and Phulkas. It is also easy to be packed for your lunch box as well. Serve the along with or  and  to make it a complete meal.  If you are looking for more, here are some: 4.910259406https://www.archanaskitchen.com/mushroom-do-pyaza-recipe
Murgh Aloo Tikki Recipe - Chicken & Potato TikkiMurgh Aloo Tikki is an easy chicken cutlet recipe which is served as a starter with any chutney of your choice. If you are looking for easy, quick and fuss free snack recipe idea, this murgh aloo tikki will be your go to recipe. All you need to do is boiled the potatoes, mince some chicken and some basic staple ingredients. Mix boiled and mashed potatoes with minced chicken, finely chopped onions, green chilies, coriander leaves and spice powders makes a delicious snack. Serve Murgh Aloo Tikki Recipe with   and   for an evening snack  If you like this recipe, you may also like our other Tikki recipes such as  4.820075758https://www.archanaskitchen.com/murg-aloo-tikki-recipe-chicken-potato-tikki
Classic Andhra Style Chicken Curry RecipeClassic Andhra Style Chicken Curry Recipe is a delectable recipe that is a speciality from Andhra. This effortless creation is composed of chicken pieces simmered in a broth of ground spices. The secret to this curry is the perfect masala base, which adds a magical touch to this curry. An artfully blended ground paste that releases plenty of flavours to form a nice strong curry is the trick here. It is pungent yet pleasing to the senses. Do take heed – this palatal joy may be followed by a runny nose and watery eyes – a sensorial spate often signifying a typical Andhra style Chicken Curry. Serve Classic Andhra Style Chicken Curry along with  , and   for a delectable weekend meal. You can also try other Chicken recipes such as4.889560962https://www.archanaskitchen.com/classic-andhra-style-chicken-curry-recipe
Doi Bhetki Recipe - Bengali Style Yogurt Fish CurryOne of the simplest, mildly spiced Bengali fish curry is It’s mild in flavours and yogurt adds the perfect sourness to the curry. Bengal curry is a perfect blend of sweet and spices. A little sugar, green chilies and yogurt makes this curry a perfectly balanced curry. Serve  Recipe along with hot and for a perfect and satisfying weekday meal. If you like this recipe, you should also try other such as  4.882412570https://www.archanaskitchen.com/doi-bhetki-recipe-yogurt-fish-curry
Raw Papaya Thoran Recipe is a quick and easy to make side dish for your main courses. The raw papaya is pressure cooked first and then tossed over basic ingredients with no onion and no garlic. We have also given an Ayurvedic friendly option to the recipe. You can omit dry red chilli and add just fresh green chilli to the dish. Raw papaya is a great fruit that holds a lot of benefits like it helps in losing weight, it is also very diabetic friendly and also aid is digestion. The fruit is rich in magnesium and potassium as well. Serve the along with , , or with  and for a weekday lunch or dinner. If you are looking for more here are some : 4.950303030https://www.archanaskitchen.com/raw-papaya-thoran-recipe
दाल बुखारा रेसिपी - Dal Bukhara Recipe एक पंजाबी स्टाइल दाल है जिसमे काली उरद दाल का प्रयोग किया जाता है. यह बहुत क्रीमी होती है और मुँह में पिघल जाती है. आप इसे रोटी या चावल किसी के साथ भी परोस सकते है. यह दाल आप अपने हाउस पार्टीज के लिए भी बना सकते है. को , और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.898188093https://www.archanaskitchen.com/dal-bukhara-recipe-punjabi-style-black-urad-dal-in-hindi
Sweet Potato And Carrot Sabzi Recipe is a quick side dish that is made from in a one pot pressure cooker. All you have to do is to saute the onions and tomatoes with some Indian Spices. Then, we add the root vegetables and is cooked in a pressure cooker till done. The flavors are simple and is common to the Indian palate. It is more of a North Indian Style Sabzi as it uses fennel seeds and garam masala. Root Vegetables have these Vital Nutrients like Vitamin A, Vitamin C, Magnesium, Potassium and Dietary Fibers. It is in fact a natural ingredient when compared to most of the unadulterated version of complex carbohydrates. Serve the along with and for your everyday meals. If you are looking for more that you can pack for your everyday Lunch Box:4.888888889https://www.archanaskitchen.com/sweet-potato-and-carrot-subzi-recipe
Sweet Corn & Avarakkai Sundal Recipe a delicious, easy and healthy snack which is made by tossing the sweet corn and avarekalu beans with fresh grated coconut. It is later tempered to give it an extra flavour and taste. Sundal is usually served as a Prasadam in many south Indian temples or it is made during the festival of Golu (Navratri). There are many variations of this dish by using various legumes. It also makes a perfect healthy tea time snack when someone who craving for a quick snack.The green chillies, the finely chopped ginger, and freshly grated coconut bring out the delicious flavors.  Serve the   hot as a healthy tea time snack along with   or make it for special festivals like Gollu (Navratri). You can also serve it along with  and  for your weekday lunch. If you are looking for more , here are some:  4.577723378https://www.archanaskitchen.com/sweet-corn-avarakkai-sundal-recipe
लहसुनि पुदीना चटनी रेसिपी - Lehsuni Pudina Chutney Recipe एक स्वादिष्ट चटनी है जिसे अक्सर उत्तर भारत के घरो में बनाया जाता है. इसमें पुदीना के साथ लहसुन का प्रयोग किया जाता है जो इसका स्वाद और भी बढ़ाता है. यह बनाने में बहुत आसान है और 10 मिनट में तैयार हो जाती है. आप इसे अपने रोज के खाने के साथ परोस सकते है. को और के साथ रात के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.896571593https://www.archanaskitchen.com/lehsuni-pudina-chutney-recipe-in-hindi
Palak And Kala Chana Sukhi Sabzi Recipe is a wonderful way to add in protein as well as Iron into the same dish. The combination is wonderful to have it along with your Phulkas or Tawa parathas. are a great source of protein for vegetarians and spinach is a storehouse of iron. During winter fresh bunches of spinach are available in every nook and corner of the cities in India and this dish makes a delicious combination of the two wholesome foods. By adding spinach in this dish both health and taste dimension are intensified. Did you know: Spinach is one the many green leafy vegetables that have been recommended by nutritionist over the years to avoid the risk of developing diabetes. Serve the along with , ,  and  for a delicious weekday meal.  If you are looking for more , here are some : 4.902573529https://www.archanaskitchen.com/palak-kala-channa-sukhi-subzi-recipe
Spicy Chettinad Fish Fry Recipe is a delicious and spicy preparation of fish made in the Chettinad region of South India. Chettinad cuisine is known for spicy food which is made using freshly ground masalas. You can use any type of firm fleshed fish to make this recipe. I used surmai/seerfish. Serve with and   to make it a complete meal. Did you know: Fish is rich in omega 3 fatty acids which promote heart health. They are also rich in proteins and promotes eye and brain health. Eating fish regularly lowers blood pressure and increases good cholesterol levels when eaten in moderate quantity. Have a sneak-peek at the other popular recipes from here:4.837926330https://www.archanaskitchen.com/spicy-chettinad-fish-fry-recipe
Hara Pyaz Paratha Recipe - Spring Onion Paratha Recipe Spring Onion Parathas is a nice way to give a new twist to your regular parathas. We usually make Palak Parathas, Aloo Parathas & Methi Parathas quite regularly at home, but this paratha is surely a winner. It is a perfect dish to pack in your and kids lunch boxes. Serve Spring Onion Parathas/ Hara Pyaz Paratha with or and for a delicious meal. If you like this recipe, you can also try other stuffed parathas like Click here to buy 4.892075472https://www.archanaskitchen.com/spring-onion-parathas-scallions-stuffed-wholewheat-flatbread-recipe
रतालू की चटनी रेसिपी - Ratalu Ki Chutney Recipeएक आसान चटनी है जिसे आप अपने  फिर डोसा इडली के साथ परोस सकते है. यह एक अच्छा तरीका है रतालू को अपने खाने में मिलाने का को कीरई सांबर, चावल और के साथ दिन के खाने के लिए परोसे। आप इस चटनी को इडली या घी रोस्ट डोसा के साथ भी परोस सकते है.  अगर आपको यह रेसिपी पसंद है, तो आप यह चटनी भी बना सकते है,4.884462151https://www.archanaskitchen.com/ratalu-ki-chutney-recipe-yam-chutney-recipe-in-hindi
Herbed Butter Garlic Quinoa Recipe Herbed Butter Garlic Quinoa Recipe is a Continental dish made by pressure cooking the quinoa along with some  aromatic herbs like oregano, rosemary, tarragon, thyme and garlic and onions sauteed in rich butter.  The splash of lemon juice added to the quinoa before serving adds that bit of zing to the dish.  With just the required amount of seasoning, this quinoa dish is made absolutely delicious.  Quinoa is a gluten free ingredient that makes it an excellent food for people who are following a gluten free diet. It is considered as a seed that contains twice the amount of fibre when compared to other grains. It is also rich in protein and can be replaced in dishes that use rice for a healthy diet. Serve Herbed Butter Garlic Quinoa along with   or   ,  . Finish the meal with a dessert of  .4.912169920https://www.archanaskitchen.com/herbed-butter-garlic-quinoa-recipe
चीज़ वाले आलू रेसिपी - Cheesy Potatoes Recipeआलू एक ऐसा खाय पदार्थ है जो सबको बड़े से लेकर बच्चो को पसंद आता है. एक ऐसी रेसिपी है जिसमे आलू को चीज़ के साथ पकाया जाता है. खाने में तो यह स्वादिष्ट है ही, बनाने में भी बहुत आसान है।  को शाम के नाश्ते के लिए एक कप या फ़िल्टर कॉफ़ी के साथ परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, 4.944134078https://www.archanaskitchen.com/cheesy-potatoes-recipe-in-hindi
Kumro Patai Ilish Paturi Recipe - Hilsa Fish In Pumpkin Leaves(Marinated Hilsa In Pumpkin Leaves) is a recipe of West Bengal, India. Bengali food culture never been completed without fish. Ilish/ Hilsa is a most favorable fish for Bengali's and the recipe is from my Grandma, she used to make it so tasty even today. Hilsa fish marinated mainly in mustard paste and other spices, then wrapped under pumpkin leaves then finally wrapped by banana leaves. After frying in a skillet banana leaves get burnt while the fish stay intact and steam cooked with marination and banana leaves. It’s a delicacy. Serve along with  and  for a weekend lunch or dinner. If you like this recipe, you can also try other such as4.761194030https://www.archanaskitchen.com/kumro-patai-ilish-paturi-recipe-hilsa-fish-in-pumpkin-leaves
सूखे छोले रेसिपी - Dry Chole Recipe एक सरल रेसिपी है जिसमे प्याज और लहसुन का प्रयोग नहीं किया जाता। इसमें अदरक के पेस्ट और सूखे मसलो का प्रयोग किया जाता है. यह एक सेहतमंद रेसिपी है जिसे आप अपने रोज के खाने के खाने के लिए बना सकते है. इसमें प्रोटीन की मात्रा भी अधिक होती है.   को और के साथ दिन के खाने के लिए परोसे। आप इसके साथ आटे का हलवा भी परोस सकते है.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.947521866https://www.archanaskitchen.com/dry-chole-recipe-dry-masala-chickpeas-in-hindi
Masaura And Potato Tarkari RecipeMasaura are dehydrated balls of black-lentil paste and minced vegetables. The black-lentil paste is made into a shape of balls and then put on the sun to sun-dry them. The dried balls are then reserved in an airtight container for future use, usually for making tarkari. This a delicious recipe which you can make for your everyday meal. Serve Masaura And Potato Tarkari along with and for a weekday meal. If you like this recipe, you can also try other Potato recipes such as4.919866444https://www.archanaskitchen.com/masaura-and-potato-tarkari-recipe
Konkani Style Sol Kadhi Recipe - Kokum Flavored Coconut Curry is an authentic delicacy in Goa. As many of the local people relish this as a refreshing drink. It can also be served as a curry with your everyday meals. Kokum is the essential ingredient used in this dish, which is an Indian Fruit. The fruit is dried in the sun till it loses it moisture and then used in many of their local dishes. This is what yields the slight pinkish color because of its dark purple tinge. Serve the  along with and  for your everyday meal. If you are looking for more here are some: 4.911336289https://www.archanaskitchen.com/konkani-style-sol-kadhi-recipe-kokum-flavored-coconut-curry-recipe
Broccoli and Paneer Paratha RecipeBroccoli and Paneer paratha is a simple and easy to make the recipe that is perfect for a breakfast or for kids a lunch box. Broccoli has many health benefits including cancer prevention, cholesterol control and it is also a very powerful antioxidant. Including broccoli, it in our diet in any form is highly recommended. Whenever you find that fresh broccoli is in the season you must try this recipe, it is wholesome, packed with nutrition and is delicious too. Serve Broccoli and Paneer paratha with of your choice and  and a hot cup of . If you like this recipe, try more of the similar recipes4.872483221https://www.archanaskitchen.com/broccoli-and-paneer-paratha
Mango Pulusu Recipe - Mamidi Pandu Pulusu RecipeMamidi Pandu Pulusu is a spicy and tangy andhra style ripe mango curry that is packed with flavors from methi and hing cooked in a tamarind gravy. This Pulusu can be also made with raw mango ( Totapuri ) as well. This Mango Pulusu Curry Recipe is a perfect combination of sweet, sour and spiciness and tastes heavenly when served with hot rice and ghee. Serve the Mango Pulusu Recipe along with steamed rice,   and a If you are looking for more Pulusu recipes, then you must try the ones below.  4.837894737https://www.archanaskitchen.com/mamida-pandu-pulusu-mango-curry-recipe
Kothavarangai Paruppu Usili Recipe - Gawar Phali Dal Sabzi is a traditional South Indian dish which is a combination of steamed crumbled lentils combined with finely chopped Kothavarangai/Gawar Phali or Cluster beans. This is a dish prepared during festivals or family functions like weddings along with the entire South Indian meal. Paruppu Usili is a dish consisting of ground and steamed lentils are crumbled and added to cooked cluster beans with a tempering of mustard seeds and urad dal.  Serve  along with  , and   for a delicious Sunday lunch. If you like this , here are a few more recipes that you can make for your Indian Lunch/Dinner:4.948856613https://www.archanaskitchen.com/kothavarangai-paruppu-usili-recipe-gawar-phali-and-toor-dal-sabzi
Broccoli Paneer And Peanut Masala RecipeBroccoli is an all-star food with many health benefits. It is low in calories and rich in essential vitamins, minerals and fibre. It is also rich in anti-oxidants and has anti-cancer properties. Paneer or Indian Cottage Cheese is loved by all and widely used in Indian recipes. Adding peanuts provides a delightful and palatable experience to your taste buds. This curry is a great accompaniment with Phulkas/ Roti /Naan. It goes well with rice too. Serve Broccoli Paneer And Peanut Masala with phulka or and for a delicious meal. If you like this recipe, you can also try other Paneer recipes such as  4.884590996https://www.archanaskitchen.com/broccoli-paneer-and-peanut-masala-recipe
Broccoli Paneer Mayo Sandwich Recipe is a new flavour combination of Broccoli and soft paneer tossed in mayo and a chilli sauce. It is fully loaded as all the three ingredients are a great powerhouse of nutrients especially protein. It is a great way to pack some protein to your everyday lunch box for your kids or even had as a healthy breakfast. The health benefits of broccoli are very extensive. Not only is the vegetable loaded with essential nutrients, it also has therapeutic properties. It contains high levels of fiber (both soluble and insoluble) and is a rich source of vitamin-C, vitamin A, iron, vitamin K, B-complex, zinc, phosphorus and phytonutrients. Phytonutrients are compounds which lower the risk of developing diabetes, heart disease and certain cancers. Serve along with a  for a wholesome breakfast.   If you are looking for more here are some : 4.690877397https://www.archanaskitchen.com/broccoli-paneer-mayo-sandwich-recipe
Murungakkai Puli Kuzhambu Recipe -Spicy Drumstick CurryThe  is a traditional South Indian recipe that is essentially a tamarind curry that is cooked with spices like sambar powder and combined with vegetables like drumsticks and baby onions (shallots). Different regions of South India make a Kuzhambu with a set of spices that a family uses and many also add coconut milk to make the Kuzhambu richer. Drumstick pods helps to build strong bones, it is very good for pregnant women also. Drumstick pods which are known as moringa in local language is rich in calcium, Iron and vitamins. They are also have properties such purifying the blood, improves digestion and protects against infection. Serve the  for a quick weeknight dinner along with and ghee or even along with dosa and Here are few more South Indian Recipes to try :   4.768691589https://www.archanaskitchen.com/murungakkai-puli-kuzhambu-recipe-spicy-drumstick-curry
Soya Keema Aloo Paratha Recipe The Soya Keema Aloo Paratha Recipe is a delicious recipe of a paratha that is packed with protein and taste. The use of soy nuggets when combined along with onion, chilies and spices and stuffed in a whole wheat flour dough brings out delicious flavors and taste.   Soya Chunks contain 54.2 grams of protein, which exceeds the amount of protein found in meats, eggs, milk and wheat. It is said that the soy protein contains all the amino acids needed by the body and is an excellent replacement for meat-based proteins, which in addition also help in the growth of strong bones and teeth in children. Soy is high in fiber, which is known to benefit cholesterol levels, and can indirectly lower cholesterol by replacing fatty animal proteins in the diet. If you like parathas, then you must try some of our favorites like - 4.910880262https://www.archanaskitchen.com/soya-kheema-paratha-recipe-spicy-soy-granules-flat-bread
Mirchi And Aloo Curry Recipe - Long Green Chilli And Potato Curry (Long Green Chilli and Potato Curry Recipe) is an innovative recipe to use the green chilli in a curry based dish. The green chilli will be soaked and stewed with the onion and tomato curry which is paired nicely with potato.  The flavors are well balanced and can be had with any Indian Flat breads. Serve the (Long Green Chilli and Potato Curry Recipe) along with and  to enjoy your lunch or dinner time with loved ones.  If you are looking for more , here are some that yu can make for your everyday meals:4.880952381https://www.archanaskitchen.com/mirchi-and-aloo-curry-recipe-long-green-chilli-and-potato-curry-recipe
Arbi Gosht Masala Recipe - Mutton Arbi Curry In Electric Pressure CookerArbi/colocasia is one of the oldest vegetables of the Indian Subcontinent and is used in many Indian Recipes where it is cooked along with different kinds of meats.  The Arbi Gosht Masala/ Mutton Arbi Curry is famous dish from North India where the mutton and arbi are cooked in whole spices like whole black cardamom, black pepper, cinnamon and cloves and finally made into a gravy along with ginger, garlic, onion and tomatoes which brings delicious flavours of this arbi mutton curry. Preparing Arbi is easy and to prepare, wash arbi, trim the ends, peel away its outer tough hairy skin using a knife. Place its white interior flesh in cold water to remove sticky sap and then start making this curry.  Arbi is loaded with potassium, phosphorous, magnesium, manganese and copper. Arbi root contains a good amount of dietary fiber and carbohydrates, as well as vitamins A and C. Serve Arbi Gosht with  ,  ,  ,  for a perfect weekend lunch or dinner. You can also serve   or   to end your scrumptious meal on a sweet note. If you are looking for more mutton recipes here are some : 4.967777778https://www.archanaskitchen.com/arbi-gosht-masala-recipe-mutton-arbi-curry-in-electric-pressure-cooker
Corn Bhel Recipe4.897368421https://www.archanaskitchen.com/corn-bhel-recipe
माँ की दाल रेसिपी - Maa Ki Dal Recipeएक पंजाबी रेसिपी है जिसमे काली उरद दाल को रोज के मसालो के साथ पकाया जाता है. इसमें राजमा भी डाला जाता है जिससे इस दाल का स्वाद और भी बढ़ जाता है. यह हर पंजाबी घर में रोज के खाने के लिए बनाई जाती है. इस दाल को कई घंटो के लिए पकाया जाता है जिससे इसका स्वाद बढ़ता रहता है.  को , और के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, 4.935563817https://www.archanaskitchen.com/maa-ki-dal-recipe-punjabi-style-black-urad-dal-in-hindi
लोबिया मसाला रेसिपी - Lobia Masala Recipe जिसे छोरा नु शाक भी कहा जाता है एक सरल डिश है जिसे आप आपने रोज के खाने के लिए बना सकते है. यह प्रोटीन से भरपूर होता है और आप इसे अपने लंच बॉक्स में भी पैक का सकते है.  को दिन के खाने के लिए और के साथ परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, 4.969696970https://www.archanaskitchen.com/lobia-masala-recipe-black-eyed-bean-curry-roz-ka-khana-with-figaro-olive-oil-in-hindi
Air fried Yogurt & Cottage Cheese Kebabs RecipeAirfried Yogurt & Cottage Cheese Kebabs make an incredible recipe idea for Navratras and other fasting festivals. It is a healthy recipe as it uses yogurt and cottage cheese which both have their health benefits, also it is air fried instead of regular frying. But if you do not own an air fryer, these kebabs can be alternatively cooked on a skillet or in an oven. Airfried Yogurt & Cottage Cheese Kebabs can be made on regular days too as a delicious appetizer for dinner parties, and can be served with  (use rock salt if for fasting). Serve Airfried Yogurt & Cottage Cheese Kebabs along with  ,  ,   during your fasting days.  Other Kebab recipes that you can try are:4.794297352https://www.archanaskitchen.com/airfried-yogurt-cottage-cheese-kebabs
Rajma Galouti Kebab RecipeThe Rajma Galouti Kebab Recipe are melt in the mouth kebabs that is packed with flavor from the rose water, almonds, and the paneer. The soft cooked rajma, along with the potatoes and the paneer give that melt in the mouth feeling. The Rajma Galouti Kebab is a vegetarian version of the traditional Galouti kebab, where meat has been replaced with rajma. The kebab is packed with proteins and nutrients that there would be no guilt in having them as a snack or appetizer for parties. The kidney beans (rajma) is packed with fiber, protein, carbohydrates nd micro-nutrients.Red kidney beans are not a complete protein, meaning they do not provide all of the essential amino acids. However, they're a good source of lean protein, providing 17 percent of your recommended daily allowance. If you pair kidney beans with a whole grain, such as brown rice, the meal provides all of the essential amino acids. Amino acids are necessary for forming the basic structure of your body's cells, tissues and muscles. ( ) If you are looking for more Rajma recipes here are some : 4.886780438https://www.archanaskitchen.com/rajma-galouti-kebab-recipe
Awadhi Style Zarda Pulao Recipe is a wholesome pulao filled with dry fruits and sweetened basmati rice. The rice is also tossed with rose water to provide a rich flavor to the dish. Therefore, this recipe will stand out when prepared during the festive season since it is rich in flavour. There are similar dishes when we move along the other states of North India, The dish slightly resembles the famous dish from Bengal which is the “Misti Pulao”, and the only variation is the addition of paneer and grated coconut. Serve the for a wholesome Festive Lunch meal along with , and . If you are looking for more here are some :  4.867857143https://www.archanaskitchen.com/awadhi-style-zarda-pulao-recipe
Andhra Cheese & Vegetables Pesarattu RecipeAndhra Cheese Vegetables Pesarattu Recipe is a fusion recipe where a pesarattu is made with cheese and veggies topping. This pesarattu is prepared with moong beans. Pesarattu is made without urad dal that is usually a must in South Indian dosa batter. Pesarattu is one of the popular breakfasts of Andhra and is served with  . This Andhra Cheese Vegetables Pesarattu Recipe is a wonderful twist to the regular pesarattu breakfast with yummy shredded mozzarella cheese but also healthy with a goodness of veggies topped on it, along with a bit of paneer. Prepare the batter in the form of pancakes for breakfast and if you want to pack it for short break or lunch for your kids then you can choose to make thinner crepes and prepare wraps with the vegetable filling inside. The original flavour of Pesarattu compliments the recipe very well. Serve Andhra Cheese Vegetables Pesarattu Recipe with   or  along with   for breakfast. If you like this recipe, try more recipes like4.919158361https://www.archanaskitchen.com/andhra-cheese-vegetables-pesarattu-recipe
Baked Jaggery Rasgulla RecipeBaked Jaggery Rasgulla is an easy yet delightful dessert which is very popular in Orissa.  When you cut the baked rasgulla, the cheese yields easily to reveal a soft and spongy rasgulla, fragrant from the special touch of palm jaggery, served cold with caramelized brown sugar, more saffron and pistachios on top. To make homemade rasgulla follow  . Serve Baked Jaggery Rasgulla as a dessert after your delicious meal of , and . If you like this recipe, you can also try other Sweet recipes like4.832274460https://www.archanaskitchen.com/baked-jaggery-rasgulla-recipe
Chatpata Lobia Chaat Recipe - Healthy Black Eyed Bean SnackThe Lobia Chaat Recipe is a delicious high protein chaat recipe made using black eyed beans which is tossed along with crunchy bits of tomato, cucumber and onions give perfect texture and flavour to the chaat. It makes a perfect appetizer for parties as well. Black eyed beans/ lobia delivers 20 percent of the daily value of magnesium, calcium and iron. It is very low in calories and hence great for weight loss. Black-eyed peas is especially has good sources of soluble fiber, which helps prevent type 2 diabetes by keeping blood sugar balanced. Soluble fiber also binds to cholesterol and carries it out of the body. Making Lobia great for diabetics as well. Serve the Lobia Chaat as an a healthy snack or even as an appetizer for parties along with  ,  ,   and  If you are looking for more chaat recipes, then you must try many of our favorites  4.920973349https://www.archanaskitchen.com/chatpata-lobia-chaat-recipe-healthy-black-eyed-bean-snack
Chana Jor Garam Chaat RecipeChana Jor Garam Chaat is a mouthwatering Indian traditional snack made out of black gram. Something chatpata is always my favorite. And this recipe is bang on hit for anyone. It has a rather salty taste. The jor garam is made of fried and flattened black grams and chopped raw vegetables like onions, tomatoes, carrot, raw mango, coriander leaves as well as other ingredients like red chili powder, cumin seeds Powder, chat masala, lemon juice and others. The Chana Jor Garam Chaat is served on streets, usually wrapped in a paper. Make this as an evening snack or when you are craving something tasty and quick. Serve Chana Jor Garam Chaat along with    and   for your chaat party.  Other Indian street food recipes that you can try are:4.842437923https://www.archanaskitchen.com/chana-jor-garam-chaat
Konkan Style Vali Bhajji Ambat Recipe-Spiced Malabar Spinach Dal is a dish that originates from North Kanara (Canara) which forms the part of Konkan Coast. The dish is a dal made from the green which is locally known as Malabar spinach. The dal is pressure cooked with spinach and tur dal and then simmered with roasted coconut masala. Tempering given to the dal is a simple garlic and mustard seeds which is just drizzled over on top. Serve your with some steamed rice or   and end it with   to make your meal complete.  If you are looking for more dal recipes here are some of our favorites:4.892373924https://www.archanaskitchen.com/vali-bhajji-ambat-recipe-konkan-style-spiced-malabar-spinach-dal-recipe
Chicken Kathi Roll RecipeChicken Tikka Kathi Roll Recipe is a delicious dish where chatpata masaledar chicken is cooked in fresh spice powder along with crunchy onions and capsicum.  This yummilicious chicken filling is held in a crispy tawa paratha lined with a thin simple omelette, along with some pickled onions and generous sprinkle of chaat masala.  This roll can be eaten as is or served along with if you want to up the heat and flavours.  Serve Chicken Tikka Kathi Roll along with   and finish it off with a dessert of  .4.929679421https://www.archanaskitchen.com/chicken-kathi-roll-recipe
Mambazha Pulissery Recipe - Mango Mor Kuzhambu Recipe The Mambazha Pulissery Recipe is a lip smacking mango curry which is made from ripe mangoes, ground along with a coconut masala and cooked in a yogurt gravy. With coconut and yogurt base, this dish is very similar to Majjige Huli of Karnataka or Mor Kuzhambu of Tamilnadu. Serve the Mambazha Pulissery Recipe-Mango Kuzhambu along with Steamed Rice & a for a simple lunch or dinner. If you like this Mambazha Pulissery Recipe, you can also try other mango recipes such as  4.760975610https://www.archanaskitchen.com/mambazha-pulissery-recipe-mango-yogurt-curry
Aloo Paneer Kebab RecipeAloo Paneer Kebab Recipe are the patties that are craved during rainy evenings and cool nights. Hot fried food and some hot coffee or chai to go along with is a hit during monsoons. These shallow fried or baked kebabs made with paneer and potatoes are perfect for this weather and are simple to prepare. Serve Aloo Paneer Kebab Recipe with and  or make  Discover more options with Kebab recipes here4.865819209https://www.archanaskitchen.com/aloo-paneer-kebab-recipe
Annanas Ka Muzzafar Recipe The Annanas Ka Muzzafar Recipe (Pineapple layered Rice Recipe) is a sweet dish made traditionally in “Dum” which is one of the oldest method of cooking, The saffron flavored spiced rice is layered with sweetened pineapple chunks that are reduced in sugar syrup. The layer is then topped up with toasted paneer and nuts in order to give an extra crunch to the layered dessert. Rice and pineapple is a different texture that has been discovered so far, which compliments really well with each other. Serve the Annanas Ka Muzzafar Recipe (Pineapple layered Rice Recipe) as a dessert with a awadhi meal of  ,  and  . If you are looking for more Pineapple recipes here are some of our favorites: 4.945701357https://www.archanaskitchen.com/annanas-ka-muzzafar-recipe-pineapple-layered-rice-recipe
नवरंग दाल रेसिपी - Navrang Dal Recipe  एक मिक्स्ड दाल है जिसमे 9 अलग अलग दालो का प्रयोग किया जाता है. यह दाल मखनी की तरह क्रीमी होती है जबकि इसमें क्रीम का प्रयोग नहीं किया जाता। यह एक सेहतमंद डिश है क्यूंकि इसमें प्रोटीन की मात्रा बहुत अधिक होती है. यह एक आसान दाल है इसलिए आप इसे अपने रोज के खाने के लिए भी बना सकते है.  को और के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, 4.880398671https://www.archanaskitchen.com/navrang-dal-recipe-spicy-mixed-lentils-in-hindi
Sorakkai Puli Kuzhambu Recipe - Tangy Bottle Gourd Curry is a South Indian preparation of the bottle gourd, made tangy with tamarind and homemade spices like sambar powder. Bottle Gourd is a very succulent vegetable, that absorbs the spices that are added to it, giving the curry base a very juicy texture. The addition of small onions and ginger and optionally garlic cloves enhances the taste of this dish.   The is also known as Lauki or Giya is rich in Vitamin C, Vitamin B, sodium, iron and potassium. It is also rich in fiber and hence in turn helps fight constipation. Ayurveda also recommends this alkaline bottle gourd juice in the treatment of acidity, indigestion, and ulcers. helps to build strong bones, it is very good for pregnant women also. Drumstick pods which are known as moringa in local language is rich in calcium, Iron and vitamins. They are also have properties such purifying the blood, improves digestion and protects against infection. Serve  along with , and for an everyday meal. If you like this recipe, here are more that you can make for your everyday meals:4.867448151https://www.archanaskitchen.com/sorakkai-puli-kuzhambu-recipe-tangy-bottle-gourd-curry
Kovakka Thoran (Poriyal) RecipeThe Kovakka Thoran (Poriyal) Recipe is an inspiration of the Kerala dish. You can also add onions to this dish and lots more green chillies. This recipe is without the onions and you can server it either ways. You can serve the along with or even a Bowl of and . If you like this recipe, you can also try other such as4.882121807https://www.archanaskitchen.com/kovakka-thoran-poriyal-recipe
Spiced Beetroot Buttermilk RecipeSpiced Beetroot Recipe is made with earthy flavored beetroot which are boiled, cooled, ground  and mixed with yogurt ginger and green chilies to add some spice in the buttermilk. Tempering of the buttermilk with mustard seeds and curry leaves lifts the taste of Beetroot buttermilk further. Did you know that beetroots are high in vitamin C, it helps lower blood pressure, improves stamina and helps maintain healthy weight. Beetroot. Buttermilk contains all the required nutrients that your body requires and helps maintain the water balance in your body. Beetroot and buttermilk together is very healthy for you and good to include in your daily diet. Serve chilled spiced Beetroot Recipe with a South Indian meal made up of   ,   and   or a North indian meal of   and  .    4.957379637https://www.archanaskitchen.com/spiced-beetroot-buttermilk-recipe
Tofu Peanut Stir Fry RecipeTofu Peanut Stir Fry Recipe is made by pan frying tofu till it crispy and tossing it with homemade Thai-style peanut sauce that’s loaded with ginger, garlic, peanut butter, brown sugar, and a squeeze of lime juice. This sweet salty crunchy tofu Peanut Stir fry is worthy to make for a party and ticks all the boxes when it comes to a Thai style dish.  You can add as many veggies as you want and swap them for something else. In this Tofu Peanut Stir Fry Recipe we have used mushrooms and bok choy but feel free to add other vegetables like broccoli, carrots, beans etc.  Serve Tofu Peanut Stir Fry Recipe along with  ,   and   for a nice Thai lunch or dinner. 4.951156812https://www.archanaskitchen.com/tofu-peanut-stir-fry-recipe
Bajra Kaddu Ki Roti Recipe - Bajra Pumpkin Roti RecipeBajra Kaddu Ki Roti Recipe is a fiber rich roti made with millet flour, wheat flour and red pumpkin. Ginger, green chilies, ajwain and fresh coriander are added to the Bajra Kaddu Ki Roti for some added flavour. Making plain bajra rotis only with bajra flour are difficult to roll out and make hence addition of little whole wheat flour helps in rolling the rotis. Both Bajra and Pumpkin are a powerhouse of nutrition and rich in fiber. Pumpkins are the best known source of beta- carotene. They are rich in potassium and antioxidants. Bajra is gluten free and good for a diabetic diet. Making plain bajra rotis make it difficult to roll and work with hence addition of little whole wheat flour helps in rolling the rotis.  Serve the Bajra Kaddu Ki Roti Recipe with , ,   and   for a wholesome and healthy indian lunch or dinner.  If you like this Recipe try out our other Bajra Roti Recipes4.947686117https://www.archanaskitchen.com/bajra-kaddu-ki-roti-recipe-bajra-pumpkin-roti-recipe
Telangana Style Barada Palya Recipe - Chana Dal Dry Sabzi is a delicious Telangana style dry curry made with chana dal and barada literally means Crumble. This is one of those curries made especially by the Telanganites and is more limited to the Vysya community. Barada has been made in our households since generations now. It is made using chana dal being the main ingredient and must admit it is saviour for those times when we are out of veggies as it hardly needs any except for some basic ingredients. This dry sabzi stored well for up to a week in the fridge depending on weather conditions.  Baruda is such a flavourful and hearty dish that pairs well with steaming hot rice.  Serve  along with   and   for a delicious Weekday meal. You can served a with this meal. If you like this recipe, here are a few more you must try for your vegetarian lunch/dinner:4.923005566https://www.archanaskitchen.com/telangana-style-barada-palya-recipe-chana-dal-dry-sabzi
Bathua Aloo Paratha RecipeThe Bathua Aloo Paratha Recipe is a wholesome and delicious recipes where boiled aloo and chopped bathua are combined along with garlic onions, green chillies and spices to make a lip smacking filling for the paratha. These parathas are cooked in ghee making them crisp and perfect for a special weekend breakfast. Bathua also known as pappu kura in Telugu, paruppu keerai in Tamil and lambs quarter in English has a rich earthy flavor which is perfect for a paratha. This leaf usually grows in winters in North India but is mostly available throughout the year in southern India. Bathua leaves are loaded with fiber, are a rich source of vitamin A and crucial minerals and it purifies blood. Bathua Leaves are usually boiled and eaten and can be substituted for spinach in most recipes. Serve the Bathua Aloo Paratha Recipe along with  , , and a cup of for a special weekend breakfast  If you like Parathas then you must try some of our favorites4.938441098https://www.archanaskitchen.com/bathua-aloo-paratha-recipe
Rajasthani Gunde Ka Achaar Recipe (Bird Lime Pickle)Rajasthani Gunde Ka Achaar is the pickle made with bird lime. It is very popularly made in Rajasthani households and is served as a side dish/accompaniment along with their meals. Gunde Ka Achaar recipe also can be the savior when you do not have time to prepare sabzi for lunch box with rotis. Explore more of the Rajasthani Recipes here4.812896214https://www.archanaskitchen.com/rajasthani-gunde-ka-achaar-recipe-bird-lime-pickle
Banana Date Chocolate Chip Cake RecipeBanana Date Chocolate Chip Cake Recipe is the best ever cake that you can bake in your kitchen. If you are a first time bake, this recipe is one of the most simplest breads you can bake. Ever had an experience that the bananas get ripe very quickly in summers and you end up trashing them. Well, now you will not have to throw them, you can use them to make really delicious banana bread. These are similar to Banana cakes and just topped with chocolate chips that provides richness to the dessert. If you are looking for more Tea cake recipes here are some : 4.924004825https://www.archanaskitchen.com/banana-date-chocolate-chip-cake-recipe
तड़के वाली अरहर दाल रेसिपी - Tadka Arhar Dal Recipe एक सरल और पौष्टिक रेसिपी है जिसे एक पॉट में बना सकते है. इसमें दाल के पकने के बाद लहसुन का तड़का लगाया जाता है जो इसे एक अलग स्वाद देता है. यह बनाने में बहुत आसान है इसलिए आप इसे अपने रोज के खाने के लिए भी बना सकते है.  के साथ तवा पराठा और परोसे। आप खाने के बाद मसाला छास भी परोस सकते है.  अगर आपको यह दाल पसंद है, तो आप यह भी बना सकते है,4.838805970https://www.archanaskitchen.com/arhar-ki-dal-with-lahsun-tadka-in-hindi
टमाटर प्याज की चटनी रेसिपी - Tomato Onion Chutney Recipe जिसे दक्षिण भारत में थक्काली वेंगयम भी कहा जाता है एक सरल रेसिपी है जिसमे टमाटर के साथ छोटे प्याज और हरी मिर्च का भी प्रयोग किया जाता है. आप इस चटनी को इडली, डोसा या अपने रोज के खाने के साथ परोस सकते है. इसमें तिल के तेल का प्रयोग किया जाता है, जो इसे और भी अच्छा फ्लेवर देता है.  को सुबह के नाश्ते के लिए घी रोस्ट डोसा और फ़िल्टर कॉफ़ी के साथ परोसे।  अगर आपको यह रेसिपी पसंद है, तो, आप यह ही बना सकते है 4.959899749https://www.archanaskitchen.com/tomato-onion-chutney-recipe-thakkali-vengayam-chutney-in-hindi
पालक पनीर भुर्जी रेसिपी - Palak Paneer Bhurji Recipeअगर आपको अंडे की भुर्जी पसंद है तो आपको यह  रेसिपी जरूर पसंद आएगी। यह डिश प्रोटीन और आयरन से भरपूर है और बनाने में भी बहुत आसान है. आप इस डिश को अपने लंच बॉक्स में भी पैक कर सकते है.  को , और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.895261845https://www.archanaskitchen.com/palak-paneer-bhurji-recipe-spiced-cottage-cheese-scramble-with-spinach-recipe-in-hindi
Cheesy Pull Apart Bread RecipeCheesy Pull apart Bread Recipe is made by combining all purpose flour along with yeast, milk and butter. Then the dough is rolled and coated with a herbed butter and stuffed with cheese.Finally it is shaped like pinwheels and left to double proof and then baked to perfection.  This bread can be served  just as a snack and is perfect to be made for a party.  Serve Cheesy Pull Apart Bread Recipe along with   and    for a weekend breakfast or along with a   and  for a delicious weeknight dinner.4.888328076https://www.archanaskitchen.com/cheesy-pull-apart-bread-recipe
Achari Paratha Roll RecipeAchari Paratha Roll, is a delicious roll made with mixed vegetables and achari paratha. For the filling, any combination of vegetables can be tried. The achari filling in the paratha will surely refresh your taste buds, as it is spicy and tasty. Serve the Achari Masala Roll with ketchup or any dip of your choice or with some flavourful smoothies like   or  . If you like this, you can also try4.800438596https://www.archanaskitchen.com/achari-paratha-roll-recipe
Bendakaya Noo Podi Kura Recipe - Ladies Finger With Sesame Spice PowderSpicy and nutty,  is an aromatic bhindi dry sabzi that is simple to make yet great in flavour. Sauteed bhindi cooked with sesame powder; this homely no fuss recipe is simple and quick to make with everyday ingredients. Here's a great way to enjoy the all-time favourite vegetable bhindi.  Above all, the dish is low in calorie and the fascinating aroma won't make you feel that you are eating a low calorie food. With an interesting tadka, this curry is soft and crunchy at the same time. Serve  along with  , and   for a complete weekend meal. If you like this recipe of  , here are a few more Bhindi/Ladies finger recipes4.922829582https://www.archanaskitchen.com/bendakay-noopodi-kura-ladies-finger-with-sesame-spice-powder
Melon Salsa RecipeMelon Salsa is a wonderful fruity twist on the traditional Mexican Salsa recipe. Since, melons are found in abundance in summers and are known for its cooling properties, this recipe makes for an amazing summer evening time snack. It is loaded with fruits, making it a healthier option for kids for their after school snack. Serve Melon Salsa with chips, nachos, whole-wheat lavash or add it into your wraps, burgers, tacos or burritos to make it a summer meal. You may also like our other Salsa recipes such as  4.910156250https://www.archanaskitchen.com/melon-salsa-recipe
Spicy Soya Bhurji Recipe - North Indian Soya Matar Bhurji is an easy protein rich side dish that you can make along with roti or parathas.  The soya chunks are soaked in hot water, squeezed and then blended in a mixer to semi chunky mixture to resemble the scramble. It is then cooked in a onion tomato mixture and flavoured with the chole masala apart from the regular spice powders. The chole masala adds a wonder twist and flavour to the soya chunks. We have also added in some steamed peas to add colour and nutrition to the dish. Soya chunks are rich in proteins and a good source for the vegetarians to take care of their daily protein intake.  Serve the  along with , and for a wholesome lunch or dinner. You can also serve Soya Chunks Bhurji along with and for a weekday meal. To add extra nutrition, add a bowl of and to your meal. If you like this , you can also try other for your 4.908288043https://www.archanaskitchen.com/spicy-soya-bhurji-recipe-north-indian-soya-matar-bhurji
Raw Jackfruit Poriyal Recipe - South Indian Raw Jackfruit Stir FryThe is made with delicious combination of curry leaves and coconut giving it a simple South Indian flavour. by itself has no distinct flavour of its own, hence it completely takes on the flavour from the tadka or masala used to cook it in.   Raw Jackfruit is rich in Vitamin C and is a great source of carbohydrates. Due to its rich fiber content, it aids in digestion. is great for  . Clinical  Research have found that raw jackfruit has a much lower glycemic load than rice and wheat. That means, when you replace a cup of rice or two rotis with a cup of raw jackfruit, your blood glucose will not increase as much.  Serve this  along with   and   for a weekday lunch meal.  For an meal you can serve this  along with   and   and   and   for a complete meal.  If you like this recipe of , here are a few more recipes: 4.938674941https://www.archanaskitchen.com/raw-jackfruit-poriyal-recipe-south-indian-style-stir-fry
Mexican Chicken Tostadas RecipeTostadas is a Mexican delicacy which can be prepared in a jiffy and a great option for dinner. Tostadas can be fried, grilled or just eaten raw. When your corn tortillas are not fresh enough to prepare tacos, then use them to make these delicious tostadas. When you are looking for a protein-rich International cuisine with an Indian touch, then chicken tostadas is the best option to please everyone at the dinner table. Serve chicken tostadas with on the sides, as an appetizer long with the  .  If you like this recipe, take a look at more recipes with Chicken4.984848485https://www.archanaskitchen.com/mexican-chicken-tostadas-recipe
Kodava Kootu Curry Recipe - Coorg Style Mixed Vegetable Stew is similar to the vegetable stew that we often make in South India except for the difference in flavour. This recipe is taken from the kodava community which is a part of the coorg district in Karnataka. When the monsoon season begins, people begin to celebrate the festival of "Kaveri Shankramana" which is the rebirth of River Kaveri. This is a major festival celebrated by the kodavas with a lavish vegetarian feast in which Kootu curry stands out as one of their main dish.  Serve the  along with   and  for your weekend Breakfast.  If you are looking for more Stew Recipes here are some : 4.959915612https://www.archanaskitchen.com/kodava-kootu-curry-recipe-coorg-style-mixed-vegetable-stew
Chicken Dimsums Recipe - Steamed Chicken DumplingsWe all love Dimsums! The delicious appetizers filled with yummy stuffings surely steals the show on the dinner table. They are easy to make and requires few ingredients. The spiced Chicken stuffing makes it even more delicious.  Serve these delectable Chicken Dimsums for your house parties or carry them for your pot luck get togethers.  Serve along with  or any other chutney of your choice. If you like this recipe, you can also try other Asian recipes such as4.915394402https://www.archanaskitchen.com/chicken-dimsums-recipe
Kathiri Urulai Masala Kuzhambu Recipe - Brinjal And Potato Masala Gravy is a simple gravy where Brinjal and Potatoes are cooked in an onion tomato tamarind gravy along with ground coconut and spices like fennel and khus khus, which gives a nice flavour and taste. This is rich gravy recipe and will make for a heavy meal so, this dish can be wisely paired with any South Indian tiffin item for a heavy breakfast.  Serve along with any South Indian Breakfast Item like , ,  or even serve for dinner along with   and .  If you like this gravy recipe, here are a few more you must try for your vegetarian lunch/dinner:4.936908517https://www.archanaskitchen.com/kathiri-urulai-masala-kuzhambu-recipe-brinjal-and-potato-masala-gravy
Tirunelveli Sodhi Kuzhambu Recipe - Mixed Vegetable Stew or better known as " " in Tirunelveli area of Tamilnadu. Mappillai means bridegroom in tamil and this coconut milk based curry is prepared by bride's family to treat their son in law on the first visit to bride's place after marriage. The curry is so mild with full of wonderful flavor, goes well with rice, idli dosa, idiyappam typically with almost all South Indian breakfast items.  Serve the   for a special occasion and serve along with  or   and   for a delicious meal.  If you like this recipe of , here are a few more Kuzhambu Recipes : 4.905117884https://www.archanaskitchen.com/tirunelveli-sodhi-kuzhambu-recipe-mixed-vegetable-stew
Orange Peel Kuzhambu Recipe - Orange Peel Tamarind Based Curry   is a spicy, tangy gravy made with tamarind juice and orange peels. Most of us just throw away the orange peel after eating the orange. But the orange peel tastes amazing and h s a host of health benefits. So next time you want to make any , do try this curry where you can use the orange peels remaining from your orange. are a source of  and this is a great way to include it in your diet. Serve   along with   &   for a delicious lunch. You can also serve this Kuzhambu along with  ,  ,  or  . If you like this recipe, here are a few more Kuzhambu recipes that you can make for your vegetarian lunch/dinner:4.960880196https://www.archanaskitchen.com/orange-peel-kuzhambu-recipe-orange-peel-tamarind-based-curry
Pavakka Theeyal Recipe - Spicy & Tangy Karela In Tamarind GravyPavakka Theeyal Recipe is a which you can make for your everyday food. This is a delicious way to make a Bitter Gourd curry which is sweet, spicy and tangy. It is easy to make and takes everyday ingredients to prepare it. : contains important nutrients ranging from  ,  it also contains an insulin-like compound that helps control diabetes naturally.   Serve  along with and for a weekday lunch with your family. You can also pack it in your Lunch box. You could also serve it along with Steamed rice,   and drink a glass of   with the meal.  If you like this recipe, you can also try other which you can make for your everyday lunch:  4.916484083https://www.archanaskitchen.com/pavakka-theeyal-recipe-tamil-nadu-style-bitter-gourd-curry
Chow Chow Thakkali Kootu Recipe - Chayote Squash In Dal Coconut Curry is entils cooked with chayote squash, tomatoes along with moong dal, with a coconut based masala. The freshly ground coconut masala adds a beautiful flavour to the kootu. The addition of pepper, cumin and red chillies gives the kootu the right amount of spice. is a containing highest content of water, making it suitable to include in our diet. Also, the kootu is prepared with the Moong dal, making it healthy as well as lighter on the tummy. Serve  along with and for a light weekday lunch. Or if you wish to make an elaborate meal, serve Chow Chow Thakkali Kootu along with  , , , and for the weekend lunch. If you like this recipe of Chow Chow Thakkali Kootu, here are a few more you can try for Lunch4.925409047https://www.archanaskitchen.com/chow-chow-thakkali-kootu-recipe-chayote-squash-in-dal-coconut-curry
Kondai Kadalai Puli Kuzhambu Recipe -Tangy South Indian Kala Chana Curry Recipe is a Black Chickpea Curry which is cooked in tamarind gravy. It is different from kerala kadala curry and North Indian chole. Its flavour and taste is unique. It pairs well with hot steaming rice, paratha and it also goes well with idli/dosa. As Chickpeas are high in protein, this gravy is at the same time. It can be packed for lunch box too as it is wholesome food. Black Chickpeas are also are high in dietary fiber, rich in vitamins and minerals, packed with protein and low in fat and hence making it a diabetic friendly food. These beans may help lower your risk for cancer, heart disease and diabetes, as well as limiting increases in blood sugar levels after meals. The Kondai Kadalai Puli Kuzhambu, is a wholesome  that is packed with south indian flavors. Include it along with your main course for a diabetic friendly meal.  Serve along with , and for a lunch or dinner. If you like this recipe, you can also try other for your everyday meals such as4.896623305https://www.archanaskitchen.com/kondai-kadalai-puli-kuzhambu-recipe-black-chickpeas-in-tamarind-gravy
Karnataka Style Avarekalu Sagu Recipe-Hyacinth Beans/ Mochai KurmaAvarekalu or Avare Bele are the Hyacinth Beans. These beans are seasonal and found in abundance during the winter months in South India. It is widely used in the Karnataka Cuisine.  Recipe is a delicious side dish prepared using Avarekalu and Potato. The masala is prepared fresh using coconut, fried gram, green chillies, coriander leaves which gives the dish whole lot of flavours. Give this delicious a try and serve it along with hot  or for breakfast.  If you are looking for Sagu or Kurma recipes, here are a few that you can try and serve it for an Indian breakfast, lunch or dinner.4.933376144https://www.archanaskitchen.com/karnataka-style-avarekalu-sagu-recipe-hyacinth-beans-mochai-kurma-recipe
Aava Pettina Majjiga Pulusu Recipe - Andhra Style Mor Kuzhambu is a traditional Andhra Brahmin recipe usually served with muddapappu (plain cooked toor dal) and rice. In this recipe of Pulusu, paste of mustard seeds, sesame seeds and chana dal is added to a Yogurt mixture and brought to a boil and tempered with mustard seeds. It is also popularly called as Mor Kuzhambu in Tamil Nadu. Serve  along with  ,  ,   for a wholesome lunch or dinner.  If you like this recipe, here are a few more Yogurt/ Dahi based or you can make and serve for an South Indian lunch or dinner.4.904569892https://www.archanaskitchen.com/aava-pettina-majjiga-pulusu-recipe-yogurt-in-a-mustard-sauce
Tamil Nadu Style Paneer Kurma Recipe Tamil Nadu Style Paneer Kurma Recipe is a dish that you must try out as it is simple and delicious to make. Kurma are generally prepared in many parts of Tamil Nadu which is usually had along with paratha for lunch. The kurma that we generally see are made from mixed vegetables but we have tried out something different at our test kitchen by adding soft paneer in a rich and spicy curry. Serve the Tamil Nadu Style Paneer Kurma Recipe along with and by the side to enjoy your week day lunch.  If you are looking for more Paneer Recipes here are some : 4.917208496https://www.archanaskitchen.com/tamil-nadu-style-paneer-kurma-recipe
Mexican Cottage Cheese Chicken Enchilada RecipeWhat I love about Enchilada is it’s spice levels. I’m a huge spice lover and enchilada sauce is one of my favorite when it’s a bit spicier, as in Mexican Cottage Cheese Chicken Enchilada Recipe. The spice in it helps to lift up the amazing flavors to make enchilada delicious. Though you can make enchilada sauce at home very easily, I used the store bought one.  The cheese mixture in this dish is a combination of cottage cheese and sour cream. Serve , a cheesy creamy Mexican delight either as a one pot dinner recipe, or along with   or   and a dessert like   for a wholesome weekend dinner with your best of kins. If you like this recipe, here are more similar recipes that you can also try4.962758621https://www.archanaskitchen.com/mexican-cottage-cheese-chicken-enchilada-recipe
Chicken Chilli Cheese Quesadillas RecipeA quesadilla is a tortilla, usually a corn tortilla, but is also sometimes made with a wheat tortilla, that is filled with cheese and then grilled. Chicken Chilli Cheese Quesadillas is typically made with chicken marinated in chipotle paste with a dash of lemon juice and then cooked with cheese. The mix is then filled in tortillas and grilled. This Mexican dish is super delicious and a perfect appetiser option for your brunch or high tea parties. Serve Chicken Chilli Cheese Quesadillas along with  and  for a perfect Mexican dinner on a weekend night. If you like this recipe, you can also try other Quesadilla Recipes such as  4.959641256https://www.archanaskitchen.com/chicken-chilli-cheese-quesadillas-recipe
Kollu Puli Kuzhambu Recipe - Horsegram In A Tangy Gravyis a horse gram recipe which is traditionally made in an earthenware pot. Shallots added to the gravy gives a unique flavour and makes it a great dish that can be eaten with a variety of other  dishes.   is a lentil variety that is loaded with dietary fiber, vitamins, iron etc. Intake of Horse gram is excellent for people who are trying to reduce their weight. Horse Gram helps in curing bladder stone issues and also in improving the digestive system. Most important of all, it is great for Serve along with hot ,   and for a comforting weekday lunch. You can also serve Kollu Puli Kuzhambu along with   for a super If you like this recipe, here are a few you must try:4.903013183https://www.archanaskitchen.com/kollu-puli-kuzhambu-recipe-horsegram-in-a-tangy-gravy
Munthiri Masala Kurma Recipe - Kaju Masala Kurma Recipe is a rich South Indian gravy where cashews are cooked in ground tomato paste with perfect blend of indian spices. This delicious gravy dish goes perfectly with roti and rice. You can make this dish for your everyday meals or along with other dishes for your house parties.  Serve Munthiri Masala Kurma Recipe along with , and for your weeknight indian lunch or dinner. If you like this , you can also try other such as4.944038929https://www.archanaskitchen.com/munthiri-masala-kurma-recipe-kaju-masala-kurma-recipe
Goruchikkudu Kaya With Peanut Podi Recipe - Cluster Beans With Peanut Goruchikkudu Kaya which is the name for cluster beans in Telugu is a healthy and nutritious legume. It is known as Gavar in hindi, Kothavarangai in Tamil. It is a popular vegetable and goes well with both rice and roti.  Cluster beans have many healthy benefits. It has very high amount of folic acid, calcium, vitamin K, making it a super food during pregnancy. Hypoglycemic properties of cluster beans help in soothing nerves and controlling your diabetes. is a simple and delicious South Indian recipe and you can serve it with , or with a .  If you like this recipe, you can also try other Beans Recipes such as:4.912398922https://www.archanaskitchen.com/goruchikkudu-kaya-with-peanut-podi-cluster-beans-with-peanut
Raw Mango Puliyogare Gojju Recipe With PeanutsPuliyogare Gojju is a famous recipe from the southern india. Traditionally, tamarind is used to add to the tartness. However, with the summer fruit Raw Mango found in abundance at the moment, we have prepared the same using it. Raw Mango Puliyogare Gojju is easy to prepare, spiced raw mango preserve, eaten mixed with rice or as an accompaniment with dosa/idlis/chapathi. Did you know that raw mangoes have the highest amount of pectin? If you have the raw mango juice along with salt and honey regularly, you can even treat the gastrointestinal disorders. Raw Mango Puliyogare Gojju Recipe is prepared using the raw mango pulp, spiced with the freshly ground masala and then finished with a crunchy peanut tadka.  Serve the Raw Mango Puliyogare Gojju Recipe, mixed along with and for a light yet yummy weekday lunch. If you like this recipe, you can also try other Raw Mango recipes such as4.899159664https://www.archanaskitchen.com/raw-mango-puliogare-gojju-recipe
Kara Boondi Kurma Recipe - Boondi In Coconut Milk is a simple and easy to make recipe, where you just need Boondi, coconut milk and the everyday masalas. This curry is popular in Gudiyatham, a place in Tamil Nadu. You can serve this curry with phulka, paratha or even a crisp ghee dosa. If you are looking for an easy everyday vegetarian curry, give this recipe a try which is full of flavour and taste. As it is easy to make, you can make it for your weekdays. Serve Kara Boondi Kurma along with and for an everyday meal. You can also serve it with Crisp for your lunch. If you like this recipe, you can also try other such as4.964391691https://www.archanaskitchen.com/kara-boondi-kurma-recipe-boondi-in-coconut-milk
Attirachi Kuzhambu Recipe - Spicy Mutton Gravy is a normal mutton gravy cooked with some traditional spicy ingredients. Cooking mutton with grounded spices gives the aroma and taste for this origin dish. So please don't skip anyone. Whenever we prefer cooking mutton, this is the most wanted dish. This gravy takes only around 30 minutes to cook when all the ingredients are ready.  Serve  along with , and for your weekend meal. If you like this recipe, you can also try other Mutton recipes such as4.786153846https://www.archanaskitchen.com/aatiraichi-kuzhambu-recipe-spicy-mutton-gravy
Matar Samosa Recipe -Green Pea SamosaMatar Samosa Recipe are an all-time favourite snack for most Indians. It's hard to resist them, at any time of day. Perfectly flaky pastry, that encases a filling of potatoes usually combined with spices and other ingredients, and then deep fried to crunchy goodness. They're perfect with ketchup or a dab or chutney on the side. This Matar Samosa Recipe uses a filling of matar or green peas stuffed inside the samosa casing, giving a unique twist to the traditional samosas that usually use potatoes as the base. Matar Samosa  can be served with a dollop of   and  or tomato ketchup, along with   in the evening. If you are looking for more Samosa Recipes here are some : 4.854479124https://www.archanaskitchen.com/matar-samosa-recipe-green-pea-samosa
Karwar Style Varan Kadhi Recipe - Toor Dal in Coconut Milk Curry is a humble recipe made simple with everyday used ingredients in the kitchen. Usually, Kadhi’s from North India is combined with besan flour to give it the right consistency but in this Kadhi we have used coconut to thicken. Karwar cuisine uses Coconut to many of their curries as a thickening agent. Many of their dishes consist of kokum which is an essential ingredient in their cooking. Kokum is a kind of fruit which is dried under the sun and it will help in providing sourness to many of their dishes. Serve the  along with , and  to enjoy your comforting meal.  If you are looking for more Dal recipes here are some : 4.872941176https://www.archanaskitchen.com/karwar-style-varan-kadhi-recipe
Paneer Kofta Curry Recipe -Non FriedThe Paneer Kofta Curry Recipe is a delicious preparation paneer (homemade cottage cheese) that is simmered in a spiced tomato gravy. Kofta's are traditionally deep fried vegetable or cheese balls that are dipped in a spicy curry. This recipe of kofta is healthy as the kofta's are not deep fried but instead made in a kuzhi paniyaram pan. If you do not have this pan, then you can bake it in the oven too and you will get the same result. The gravy is something that I make all the time is mild and sattvic without the addition of onion and garlic. The result is an absolutely delicious curry! Serve The Paneer Kofta Curry Recipe with  or   with  . Take a look at more curry recipes to try4.845577211https://www.archanaskitchen.com/paneer-kofta-curry-recipe
दाल बंजारा रेसिपी - Dal Banjara Recipe जिसे लंगर वाली दाल भी कहा जाता है एक सरल दाल है जिसे कम समय में बनाया जा सकता है. इसमें काली दाल और चना दाल का प्रयोग किया जाता है जिसमे तेज पत्ता और दालचीनी का भी इस्तेमाल किया जाता है. इस दाल में प्याज और लहसुन का प्रयोग किया जाता है लेकिन यहाँ हमने इस दाल में उसका प्रयोग नहीं किया है, इसलिए आप इसे सात्विक खाने में भी बना सकते है.  को , और फुल्के के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.946107784https://www.archanaskitchen.com/dal-banjara-recipe-langar-wali-dal-in-hindi
Karwar Style Ambade Udid Methi Recipe - Hog Plum Curryis a vegetarian curry from the Karwari Goud Saraswat Brahmin cuisine. Karwar, which is a city in Karnataka lies at the mouth of the river Kali. Coconut, Jaggery, Coriander Seeds and Red Dry Chillies form the base of most of the gravy dishes in the Karwari GSB cuisine. One such gravy made commonly in all homes there is udid methi which can be made using raw mangoes too instead of Ambade. This sour fruit Ambade (Tulu & Konkani) is called Hog plum in English, and Pulicha kaal in Tamil. It can be commonly found in South India as it needs humid and tropical climate to grow. This recipe has been passed down to my mom by her mom. Forwarding it to you all just the way my grandma used to cook it, but with a tiny twist added to it, with addition of bitter gourd to the gravy to make it even more healthier and apt for persons with diabetic conditions as well.  Serve  along with and  for a South Indian meal. If you like this recipe, you can also try other such as4.772015656https://www.archanaskitchen.com/ambade-udid-methi-recipe-karwar-style-hog-plum-curry
गाजर लौकी का रस रेसिपी - Gajar Lauki Juice Recipeएक सेहतमंद रेसिपी है जिसमे लौकी और गाजर का प्रयोग किया जाता है. इस जूस को आप सुबह सुबह पिए तो यह आपके शरीर को डेटॉक्स करता है. अगर आप इसे ब्लेंडर में बना रहे है तो आप इसे पल्प के साथ या इसे छान कर पी सकते है. गाजर लौकी का रस रेसिपी को सुबह के नाश्ते के लिए जेलेपिनो स्क्रैम्ब्लड एग और ब्रेड टोस्ट के साथ परोसे.  4.922659430https://www.archanaskitchen.com/gajar-lauki-juice-recipe-bottle-gourd-carrot-juice-in-hindi
Old Fashioned Bread Pudding RecipeThe Old Fashioned Bread Pudding Recipe is an easy and a classic recipe of the bread pudding. As the weather begins to near the winters I have puddings on my mind. The most favorite among my kids is the bread pudding which of course the simplest of all the puddings one can make. Soft, moist and yet have a great texture of bread. The best part about bread puddings is that you could use any kind of bread, croissants to loafs, to buns to old bread that needs to be consumed and is sitting in the fridge. Here is a simple recipe which I have modified according to the families taste buds. Although with every passing year, these taste buds change and alter the recipe as well. I have given the variations I work with this recipe. Happy Baking.The best part about bread puddings is that you could use any kind of bread, croissants to old bread that needs to be consumed and is sitting in the fridge. Serve the Old Fashioned Bread Pudding for desserts during  the winters after a meal of   or  . If you are looking for more bread pudding variations here are some : 4.873844122https://www.archanaskitchen.com/old-fashioned-bread-pudding-recipe
Eggless Cheesecake Recipe - Topped with Tropical FruitsThis Eggless Cheesecake is a rich cake baked in a tart crust or a crumb crust and topped with some tropical fruits giving it a light and summery persona. The fruits add a delicious refreshing texture to the otherwise dense and smooth cake. You can add fruits according to your preferences. Also this cake does not require any kind of baking, and can be made easily with simple steps. Serve this Eggless Cheesecake after a meal of   and  .  Other Cheesecake recipes that you can try are:4.886338798https://www.archanaskitchen.com/eggless-cheesecake-topped-with-tropical-fruits
Strawberry Cheesecake Bars RecipeStrawberry Cheesecake Bars Recipe are tasty and creamy cheesecake bars jeweled with strawberry compote and layered with ginger cookie crumble. The cheesecake is made from cream cheese which gives the cheesecake a rich body.  These cheesecake bars can be flavoured with any compote of your choice, be it orange marmalade, mixed berry, peace, apricot, or any other flavouring that you like.  Serve the Strawberry Cheesecake Bars Recipe as Snack after school or as party dessert after a meal of   or    If you are looking for more Cheesecake recipes here are some :   4.813531353https://www.archanaskitchen.com/strawberry-cheesecake-bars-recipe
Palakottai Kuzhambu Recipe-Kongunad Style Jackfruit Seeds Curry is There are many variations in making this palakottai Kuzhambu,I have prepared palakottai in a coconut based puli Kuzhambu.  This is a common kuzhambu recipe that is popular in jackfruit growing areas of Tamil Nadu, and all of South India. With little modifications in the recipe, the jackfruit seeds are widely used as food in many parts of India. The are starchy and a good source of carbohydrates, besides it is also a source of healthy proteins, aiding in keeping a smooth functioning bowel, great for skin and hair as well!Serve Serve Palakottai Kuzhambu Recipe along with  ,  and  for a hearty weekday lunch. If you like this recipe, try more recipes like4.915127529https://www.archanaskitchen.com/palakottai-kuzhambu-recipe-kongunad-style-jackfruit-seeds-curry
Mango Tiramisu Recipe With SavoiardiMango Tiramisu Recipe is made when the homemade ladyfingers soaked with fresh mango syrup are filled with a delicious mango mascarpone cream filling and topped with fresh mango pulp. Mangomisu is a tiramisu with total Mango overload! Serve Mango Tiramisu Recipe for a dessert during an or during tea party. Serve it as dessert after a simple Italian meal of  ,   and  .  Have a look at the other Tiramisu recipes that we have4.857928506https://www.archanaskitchen.com/mango-tiramisu-recipe-with-savoiardi
Caramelised Onion Rosemary Chicken Recipe Caramelised Onion Rosemary Chicken Recipe is a lip smacking chicken recipe. Chicken breasts are marinated with ginger garlic and fresh rosemary leaves with a hint of paprika and grilled. These grilled breast pieces are topped with a sweet spicy sauce made using buttery caramelised onions, fresh rosemary leaves that lends great aroma to the sauce and a dash of honey and chilli flakes instantly up the flavours of the dish.  Serve Caramelised Onion & Rosemary Chicken Recipe along with  ,   and  . Serve   for dessert. 4.913551402https://www.archanaskitchen.com/caramelised-onion-rosemary-chicken-recipe
Cheesy Baked Ziti Pasta Recipe with Roasted Mushroom & Corn Cheesy Baked Ziti Pasta Recipe with Roasted Mushroom & Corn, is a baked pasta dish.  Ziti is a tube like pasta similar to that of penne, however siti has no ridges on the outer surface and the edges are cut flat at 180 degrees unlike penne which are angularly cut.  This ziti pasta is par boiled and tossed in a freshly made red pasta sauce, along with some shredded mozzarella, spooned into a large baking dish or individual ramekins and baked with yet another layer of string chewy mozzarella and a sprinkle of dried herbs.  Serve the Cheesy Baked Ziti Pasta Recipe with Roasted Mushroom & Corn along with  ,   and a dessert of   and a scoop of vanilla ice cream. 4.893220339https://www.archanaskitchen.com/cheesy-baked-ziti-pasta-recipe-with-roasted-mushroom-corn
Menthi Vankaya Recipe - Andhra Style Fenugreek Spiced Baingan is a South Indian Style which is very popular among the . No special occasion is complete without serving this scrumptious curry along with the entire meal. Baby brinjals are cooked with tamarind, cooled, stuffed with spice powder and fried. You have to be very delicate while handling the brinjals not to break them apart. Process feels elaborate but is very simple to make and tastes divine. It is not exaggerating to say you'll crave for more even after you are full.  So if you are looking for , give this baingan sabzi a try. Serve  along with , and for a satisfying South Indian lunch with your family. If you like this Baingan sabzi, you can also try other for your vegetarian lunch such as4.889101796https://www.archanaskitchen.com/menthi-vankaya-recipe-andhra-style-fenugreek-spiced-baingan
Ratatouille with Grilled Cottage Cheese SteakThe Ratatouille with Grilled Cottage Cheese steak was one such recipe that makes a wholesome weeknight dinner. The ratatouille is packed with goodness of fresh vegetables and when combined with the cottage cheese provides the protein that is needed in the diet. This recipe also makes a great dish that you can make for parties. Make the Ratatouille ahead of time and grilled the cottage cheese fresh and serve it hot when you are ready to serve. To Serve, spoon some Ratatouille on a serving platter and place the Grilled Cottage Cheese Steak over. This dish makes a wholesome weeknight dinner along with  or even as a recipe for parties when you have friends or family over. If you are looking for more French Recipe here are some :   4.877613240https://www.archanaskitchen.com/ratatouille-with-grilled-cottage-cheese-steak
Aloo Matar Pudina Tikki Recipe are relished in almost every Indian party and is easy to make too. The Aloo tikkis are made from a combination of regular potatoes and sweet potatoes, mashed along with steamed peas (mutter), combined with Green Mint Chutney. Serve along with and for your party appetisers. The tikkis or kebabs have no oil in them and are baked in the oven until browned and crisp. You can pre make these tikkis and bake them just before your guests arrive, making them crisp and fresh. If you are looking for more , here are some that you can try in your kitchen:4.855846774https://www.archanaskitchen.com/baked-aloo-mutter-pudine-tikkis-baked-potato-mint-kebabs
Smoked Tandoori Chicken Recipe - Classic North Indian Chicken RecipeTandoori Chicken Recipe is essentially a popular chicken dish where it uses the chicken thigh, marinated in robust Indian spices and thick yogurt and finally grilled either in a tandoor or made convenient at home by grilling it on stove top gives an amazingly rustic aroma and flavour when we apply a simple technique and smoke the dish to get the authentic charcoal effect.  Serve Stove Top Grilled And Smoked Tandoori Chicken as a starter at your house parties with and some .  If you like this recipe, you can also try other Chicken recipes such as4.898916968https://www.archanaskitchen.com/stove-top-grilled-and-smoked-tandoori-chicken-recipe
Creamy Stuffed Chicken With Pepper Cilantro Sauce RecipeCreamy Stuffed Chicken With Pepper Cilantro Sauce is a very easy and made with all the herbs and very little oil, its very healthy and scrumptious. One can serve it as starter or main course with rice, pastas or spaghetti as well. Its a very unique style of cooking which will make you a star in front of all the guests. Serve Creamy Stuffed Chicken With Pepper Cilantro Sauce with ,   and  .  If you like this recipe, you can also try other chicken recipes such as  4.948635634https://www.archanaskitchen.com/creamy-stuffed-chicken-with-pepper-cilantro-sauce-recipe
Chicken Mapas Recipe - Chicken in Coconut Milk CurryChicken Mapas Recipe or Kozhi Mapas is a thick and creamy Kerala style chicken curry, is made with coconut milk.  This chicken curry has a perfect balance of spice and richness due to the coconut based creamy curry. Chicken Mapas in traditionally cooked in cast iron pan to enjoy the deeper and richer color that comes out. Easy to make and delicious, chicken mapas recipe is perfect for a weekday dinner or fits for a larger weekend brunch.  Serve Chicken Mapas Recipe along with  or   and   by the side.  Read more of our flavorful chicken curry recipes here4.879377432https://www.archanaskitchen.com/chicken-mapas-recipe-chicken-in-coconut-milk-curry
Ginger Teriyaki Rice Recipe Ginger Teriyaki Rice Recipe is a stir fried rice of cooked white rice tossed in some butter fried ginger with a hint of garlic and some spring onions. A dash of salt and pepper, a generous splash of the ginger teriyaki sauce and fresh spring onion greens do all  the magic.  This flavoured Ginger Teriyaki Rice can be packed in a lunch box or served as part of a meal during the weekends.  With sharp, rustic flavours, this rice recipe can be put together in no time.  Serve Ginger Teriyaki Rice Recipe along with   or  ,   and  . Serve  . 4.950450450https://www.archanaskitchen.com/ginger-teriyaki-rice-recipe
हल्दी दूध रेसिपी - Turmeric Milk Recipeबहुत ही प्रसिद्ध आयुर्वेदिक पेय है जिसे सर्दी के लिए बनाया जाता है. लेकिन आप इसे सर्दियों के दिनों में रात में अपने बच्चो को पीला सकते है.4.897402597https://www.archanaskitchen.com/turmeric-milk-recipe-haldi-doodh-golden-milk-in-hindi
Iyengar Style Masala Toast RecipeIyengar Style Masala Toast Recipe is a quick snack that can be served to your kids as an after school snack. The snack is basically is an open sandwich or a toast that is topped with stir fried carrot and cabbage with some spicy masala and some Nutralite Achari Mayo. The topping is very simple to make and has also some caramelized onions and soft, tangy tomatoes. Serve the Iyengar Style Masala Toast Recipe along with some or a glass of fresh juice like . Did you know:  , apart from its fabulous taste, the mayo is enriched with Vitamin A, D & E which meets 30% of your daily vitamin requirement. So go ahead and give this omelette a try and your kids will love it. If you are looking for more snack recipe here are some : 4.879795396https://www.archanaskitchen.com/iyengar-style-masala-toast-recipe
Baked Oats and Whole Wheat Kachori Stuffed with Peas RecipeOats and whole wheat Kachori stuffed with Peas Recipe, is a healthy snack that is made easy with whole wheat and oats. Kachoris can be made with various stuffing and in this recipie we have filled it with a chatpata peas filling. The kachoris are usually deep fried. But this is a healthier version where they are baked instead. Addition of oats to whole wheat will help in adding the extra dietary fibers and proteins required for your body. Serve the Oats and whole wheat Kachori stuffed with Peas Recipe along with cup of   or you use it to make a   for your evening snack.  If you are looking for more kachori recipes here are some:     4.824351297https://www.archanaskitchen.com/oats-and-whole-wheat-kachori-stuffed-with-peas-recipe
Roasted Chicken Curry Recipe In Spinach Parmesan SauceRoasted Chicken Curry Recipe In Spinach Parmesan Sauce is a delicious meal that you can cook for yourself in just 10 minutes. The chicken is seasoned well and pan roasted and simmered in a creamy parmesan sauce. We have added some sautéed spinach as well for some texture and flavour to the dish. The dish is made in one pot so you can make a quick delicious meal on your Sunday weekends.  Serve the Roasted Chicken Curry Recipe In Spinach Parmesan Sauce along with some , to make a simple weekend meal.  If you are looking for more Continental Recipes here are some : 4.914695341https://www.archanaskitchen.com/roasted-chicken-curry-recipe-in-spinach-parmesan-sauce
Thai Chicken Massaman Curry RecipeThai Chicken Massaman Curry Recipe is a rich creamy coconut milk based curry made with massaman curry paste which is a mixture of dry spices like cardamom, cinnamon, fennel, coriander and wet ingredients like onions, ginger, garlic and lemon grass. Chicken is cooked in Massaman curry paste and coconut milk along with peanuts,bay leaves, tamarind paste, palm sugar and fish sauce. Considered by some to be the most famous, and the most delicious, dish in Thai cooking, the story of Massaman curry is interwoven with trade, politics and religion in 17th-century Siam. Serve Thai Chicken Massaman Curry with   and   for a nice weekend Thai lunch.  4.967875648https://www.archanaskitchen.com/thai-chicken-massaman-curry-recipe
Mediterranean Tomato Basil Sandwich Recipe With Sweet Piquanté Pepper is a pleasant addition to our list of summer sandwiches. The various colors and textures in this Mediterranean sandwich are eye-pleasing and bursting with flavours of Sweet Piquanté Pepper, red onions and crunchy and juicy tomatoes. You can make it for parties of serve it to kids as an after school snack or even for your breakfast. You can also include it for your Iftaar parties during Ramzan. Serve  along with   and a hearty   or a light  for a complete meal. If you like this recipe, try more that you can make for your breakfast:4.965065502https://www.archanaskitchen.com/mediterranean-tomato-basil-bread-sandwich-recipe-with-sweet-piquante-pepper
Kashmiri Mutton Yakhni Recipe Kashmiri Mutton Yakhni Recipe, is a kashmiri curry made with tender mutton on the bone, that is cooked along with whole spices that are simmered in creamy yogurt gravy.  Whole spices like cardamom, cinnamon and bay lend great taste and aroma to this mutton yakhni.  Serve this Kashmiri Mutton Yakhni Recipe along with and some   for a simple comforting Sunday lunch. 4.914806665https://www.archanaskitchen.com/kashmiri-mutton-yakhni-recipe
Karwar Style Lasani Kadhi Recipe - Kokum And Coconut Milk Curry  is made using kokum and fresh coconut and is almost similar to Sol Kadhi. It can be relished it as such like a drink at the end of the meal or had as a side dish with the meal mixed with rice. Enjoy it fresh! Serve   with , and for a weekday meal. If you like this recipe, you can also try other that you can make for your everyday meals:4.909863946https://www.archanaskitchen.com/karwar-style-lasani-kadhi-recipe
Achari Paneer Tikka Recipe is the most popular vegetarian appetizer in the Punjabi Cuisine. The word achar in Hindi means pickle. Paneer cubes marinated in an achari marinade makes an aromatic, flavorsome party snack. A blend of pickling spices goes into the marinade giving a distinctive flavor to the paneer. You can either grill the marinated paneer pieces on a grill pan over the gas, can use a charcoal barbecue or can do it in the microwave grill as well. Vegetables can be marinated in the spices and stored in an airtight box in the fridge a day before the party.  Serve along with other yummy dishes such as and  for your house parties. If you like this recipe, you can also try other  such as4.840978151https://www.archanaskitchen.com/achari-paneer-tikka
Chow Chow Curry Recipe - Chayote Squash Stir Fry is a simple and wholesome stir fry of the Chayote Squash Vegetable. In this recipe, the chow chow is steamed and seasoned with a delicate blend of mustard seeds, halved urad dal and curry leaves. These basic ingredients bring out the flavors and textures of the squash, making them nutritious and delicious. Serve the  along with   or any   or  and Steamed Rice. You can also serve it along with If you like this recipe, you can also try other that you can try for your comforting meals:4.924092409https://www.archanaskitchen.com/chow-chow-curry-a-delicious-chayote-vegetable
Paneer Stuffed Millet Patties Recipe The Paneer Stuffed Millet Patties recipe also known as paneer cutlets is a simple, healthy and quick recipe that you can make as a lunch box for kids. The Paneer Stuffed Patties recipe is made from boiled potatoes, homemade paneer, steamed green peas and steamed millet, with the minimum amount of spices to make it healthy, sattvic and tasty as well. Serve the Paneer Stuffed Millet Patties as as a healthy tea time snack along with   and  for your parties. Other similar recipes that you can try are:4.859030837https://www.archanaskitchen.com/stuffed-paneer-millet-patties-cutlets
Sprouted Ragi & Rajma Cutlets Recipe is a very nutritious snack that you can serve during your tea time snack. It is the best snack to be given for your children as it is rich in protein and it will also fill them up easily. has way lot of benefits to be kept in mind as it aids in digestion and controls diabetics also. Sprouting might be a time consuming process but the end product will be very nutritious. The black eyed peas and sprouted ragi are ground and mixed with good amount of Indian spice and shaped into cutlets. The green chilli and coriander leaves give in fresh flavor to the cutlets. Serve the along with , Tomato Ketchup to enjoy the cutlet. You can also serve it along with some  . If you are looking for more here are some:4.919523100https://www.archanaskitchen.com/sprouted-ragi-rajma-cutlets-recipe
Achari Aloo Gobi Recipe - Spicy Indian Cauliflower Stir FryThe  is a quick and easy recipe of cauliflower that is made from spices that are used to make a pickle. Achaar or pickle is part of every Indian households staple diet. Invented to preserve vegetables and make them last longer during times when refrigerators didn't exist or were not as accessible, pickles are now used as an additional condiment in most Indian meals. We always have a variety of pickles at home, and one of my fondest memories is of my mum and grandmother sitting together chopping mangoes for pickle.  This  combines the flavor of achaar with a family favorite gobhi aloo and gives it a new twist, that makes for a delightful lunch with hot   and . If you like this recipe, you can also try other such as4.890776699https://www.archanaskitchen.com/achaari-aloo-gobi-recipe-cauliflower-in-pickling-spices-indian-vegetarian
Pepper Mushroom Stir Fry Recipe is a super quick and simple recipe, thats healthy and can be combined with a paratha or a bread to complete a weeknight dinner. I have used button mushrooms in this recipe as i felt they work best in absorbing flavors and also retaining its shape. You can experiment with a lot of other ingredients by adding red bell peppers, or green capsicum or even carrot wedges.  Serve the along with , and for a lunch or dinner. If you like , you must try the recipes below, you will like them too4.831695332https://www.archanaskitchen.com/pepper-mushroom-stir-fry-recipe
Carrot And Beans Poriyal Recipe is a classic South Indian preparation of the mixed stir fried vegetables. Steamed carrots and beans are seasoned with mustard seeds, urad dal and curry leaves. To add more flavor to the Poriyal, it can be garnished with grated coconut. Serve the along with   and   or simply with a   and for the weeknight meal.   Carrots are an excellent source of vitamin A, vitamin C needs and iron. It is the antioxidant beta-carotene that gives carrots their bright orange color. Beta-carotene is absorbed in the intestine and converted into vitamin A during digestion. Carrots are also the powerhouse of fiber, vitamin K, potassium, folate, manganese, phosphorous, magnesium, vitamin E, and zinc. Green Beans are a great source of fibers, vitamins, minerals and very low amount of carbohydrates. They also contain protein, calcium, dietary fiber, iron and several other essential nutrients. Green beans have a impressive amount of antioxidants and even provide cardiovascular benefits. Green beans are a rich source of Omega-3 fats too.  If you like this recipe, you can also try other such as4.917868339https://www.archanaskitchen.com/carrots-beans-poriyal-a-south-indian-stir-fry
Chow Chow Thoran (Poriyal) RecipeThe (Poriyal) recipe is an inspiration of the Kerala dish where vegetables are prepared along with coconut, green chillies and a few spices. Its simple, healthy and a great way to incorporate vegetables in your diet that are is simply delicious. You can serve along with  ,  , and for an everyday meal. If you like this recipe, you can also try other such as  4.838010204https://www.archanaskitchen.com/chow-chow-thoran-poriyal-recipe
क्रिस्पी कॉर्न चाट रेसिपी - Crispy Corn Chaat Recipeएक स्वादिष्ट स्नैक रेसिपी है जिसे आप अपनी शाम की चाय के साथ परोस सकते है. यह बहार से कुरकुरे और अंदर से नरम होती है. यह एक आसान रेसिपी है इसलिए आप इसे बहुत कम समय में बना सकते है.  को शाम के नाश्ते के लिए गरम फ़िल्टर कॉफ़ी के साथ परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.937500000https://www.archanaskitchen.com/crispy-corn-chaat-recipe-in-hindi
Boondi Ki Kheer Recipe Boondi Ki Kheer Recipe is a lip smacking Indian sweet dish, where pearls of fried besan, popular as boondi are dipped in sugar syrup and kept ready.   Milk, is reduced to get a nice thick texture flavoured with aromatic rose, earthy cardamom and a hint of saffron, and the sweet boondi is then added to this delish kheer recipe, that you won't be able to resist.  This boondi ki kheer can be served both hot or cold, totally the way you like it.  Boondi ki kheer can be served as offerings to the deity during festivals and served as prasad, or as a dessert with your meal. Another interesting combination would be to eat it along with  .  Serve Boondi Ki Kheer Recipe as a dessert after a meal of  ,  , ,   and 4.941005803https://www.archanaskitchen.com/boondi-ki-kheer-recipe
Rich Chocolate Cheesecake RecipeRich Chocolate Cheesecake is a decadent, rich and abundantly tasty cheesecake that you must try at home. This is one recipe of the cheesecake that I have made over and over again for many parties. I love to serve the cheesecake with a   as they are easily available in India, but if you do get raspberries then go ahead and top the cheesecake with them. Serve this Rich Chocolate Cheesecake as a dessert after a meal of   and  . Other Cheesecake recipes that you can try are:4.863468635https://www.archanaskitchen.com/rich-chocolate-cheesecake-recipe
उरद की सुखी दाल रेसिपी - Urad Ki Sukhi Dal Recipe एक पंजाबी रेसिपी है जिसमे उरद दाल और रोज के मसालो का प्रयोग किया जाता है. आप इसे अपने लंच बॉक्स में पराठो के साथ भी परोस सकते है या फिर इसे अपने खाने के साथ में साइड डिश के तरह बनाने। यह बहुत आसान रेसिपी है और बहुत कम समय में बन भी जाती है. को तवा पराठा और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.961077844https://www.archanaskitchen.com/urad-ki-sukhi-dal-recipe-spicy-dry-urad-dal-in-hindi
Soya Chunk And Green Peas Sabzi Recipe is a nice combination to make a dry subzi recipe. The tomatoes are ground along with green chilies, cumin seeds and ginger to a fine smooth puree and is cooked till the tomatoes are cooked well, it is then tossed with soy chunks and green peas and flavored with spicy garam masala and coriander powder. Soya chunks have less fat and is rich in protein and carbs, for all the vegetarian lovers, this will be the best way to have protein into your diet. Serve the along with and to carry it for your lunch.  If you are looking for more , here are some: 4.885010267https://www.archanaskitchen.com/soya-chunk-green-peas-subzi-recipe
Murunga Keerai Urula Poriyal Recipe - Moringa Aloo Sabzi is a simple easy and wholesome dish made from boiled potatoes and sautéed drumstick leaves, delicately spiced sambar powder and a mustard tadka. You can also pack this sabzi in your Lunch Box, as it is easy to make and gets ready in no time. Serve the along with , and Carrot Salad for a wholesome weekend meal. Drumstick leaves is known for its excellent source of nutrition and is natural energy booster. Drumstick leaves also known as Moringa, helps lower blood pressure, blood sugar in diabetics and is a also sleep aid. Its detoxifying effect may come from Moringa's ability to purify water. Moringa acts as a coagulant attaching itself to harmful material and bacteria. If you like this recipe, you can also try other such as4.931211499https://www.archanaskitchen.com/murunga-keerai-urula-poriyal-moringa-aloo-sabzi-recipe
अदरक लहसुन का पेस्ट रेसिपी - Homemade Ginger Garlic Paste Recipe अदरक लहसुन का पेस्ट रेसिपी एक पेस्ट है जिसे आप अपना रोज का खाना बनाने के लिए इस्तेमाल कर सकते है. आप इसे बनाकर फ्रिज में स्टोर कर सकते है, जिससे आपको खाना बनाने में आसानी होगी। आप इसका प्रयोग ग्रेवी या सुखी सब्ज़ी बनाने में कर सकते है. इसे बनाए और फ्रिज में एक एयर टाइट कंटेनर में स्टोर करें। 4.879468846https://www.archanaskitchen.com/homemade-ginger-garlic-paste-in-hindi
Mini Naan Recipe With Pindi Chole is a delicious fusion recipe. Protein packed kala chana cooked in spices and onion-tomato base, with some creamy coleslaw for added crunch and a lot more flavour from the added mint yogurt dip.  The same Naan canape can be made non veg by replacing the chana with  . Serve  along with other appetizers like  ,  ,  . If you like this recipe, you can try other unique such as:4.951323655https://www.archanaskitchen.com/mini-naan-sandwich-recipe-with-pindi-chole
Chicken Keema Samosa RecipeThe Chicken Keema Samosa is a delicious blend of minced chicken tossed along with spices and chaat masala, covered with a crispy samosa covering making it perfect for the monsoons.  The addition of chaat masala along with mint leaves makes this samosa lip smacking delicious. Serve as a snack with and  as a delicious evening snack for the rainy day/ monsoons. If you like this recipe, you can also try other similar recipes such as  4.924113829https://www.archanaskitchen.com/chicken-keema-samosa-recipe
Mishti Doi Recipe - Traditional Bengali Sweet Yogurt is a traditional Bengali dessert of delicately sweetened curd. Mild, light and extremely addictive this makes a great dessert option when entertaining guests over an Indian meal. The sweetness is lent from lightly caramelised sugar and traditionally the curd is set in earthen pots. Serve  after a delicious meal of , and . If you like this recipe, you can also try other for your special occasions:4.824102904https://www.archanaskitchen.com/mishti-doi-recipe-traditional-bengali-sweet-yogurt
Konkani Tendli Sukke Recipe - Ivy Gourd/Tindora Stir Fry s a Tindora Stir Fry made Konkani style. Flavoured with a freshly ground masala of coconut and red chillies with the addition of jaggery to add some sweetness and tamarind to add a hint of tart to the dish.  Serve along with  ,   and  for a complete konkani lunch or dinner.  If you like this recipe, try our other such as:4.938790293https://www.archanaskitchen.com/konkani-tendli-sukke-recipe-ivy-gourd-tindora-stir-fry
Chocolate Kaju Katli Recipe - Chocolate Kaju Barfi is another perfectly indulgent and delightful sweet that comes right in time for the onset of festivals that are around the corner. If you have feared making Kaju Katlis or Barfis at home because of the tedious process, this recipe will inspire you to give it a go. It is easy, straight forward and results in Katlis that have a serious wow-factor. What’s better, it has a unique touch of chocolate. Rich, sweet, perfectly delicious homemade goodies will make you skip buying the store-bought ones this festive season. Serve the along with  at a festive gathering with family and friends. Other recipes that you can try for are:4.899512195https://www.archanaskitchen.com/chocolate-kaju-katli-burfi-recipe-cashew-nut-fudge-with-chocolate-glaze
Bhaat Na Muthia Dhokla Recipe Bhaat na Muthia Dhokla Recipe is a staple dish of every Gujarati kitchen home and every home has ways to invent dishes that can be made from leftover rice. Muthias a common staple in every Gujarati home is made by steaming dumplings of mashed rice combined with vegetables and spices. Over the years of eating Muthias at many Gujarati family homes; I have tasted a variety of these dumplings each having a unique flavor and texture. Using this knowledge I have crafted a recipe that shows you how to bring out delicious tastes and textures at your own kitchen. Serve these Bhaat Ka Muthia Dhokla along with   and a glass of cold   as a tea time snack or as a quick weeknight dinner. Here are a few more similar recipes that you could also try4.845305920https://www.archanaskitchen.com/bhaat-na-muthia-dhokla
Chocolate Espresso Custard Pudding RecipeChocolate and coffee are two ingredients which can lift up anyone’s mood. The combination of these two is perfect match made in gastronomical heaven. Puddings are my favourite and are easy to make and delicious to indulge. Of all the puddings, the Chocolate Espresso Custard Pudding has been one of my all time favorites.  Serve the Chocolate Espresso Custard Pudding Recipe as a dessert party recipe or on a special occasion like Valentine Day and your loved ones will surely love this recipe. Serve Chocolate Espresso Custard Pudding as dessert after a meal of  ,   and   .  If you like Puddings, then you must try some of our other favorites like :4.887295082https://www.archanaskitchen.com/chocolate-espresso-custard-pudding-recipe
सिंधी तहरी रेसिपी - Sindhi Tahiri Recipeएक पारम्परिक रेसिपी, सिंधी तहरी रेसिपी की रेसिपी अवधी खाने से आती है. इस मीठे चावल में ड्राई फ्रूट्स का भी प्रयोग किया जाता है जो इसका स्वाद और भी बढ़ाता है.आप इसे त्यौहार या किसी भी ख़ास दिन बना सकते है. को दिन के खाने के लिए सिंधी साई भाजी और के साथ परोसे।  अगर आपको यह रेसिपी पसंद है तो आप यह भी बना सकते है,4.993023256https://www.archanaskitchen.com/sindhi-tahiri-recipe-sindhi-style-sweet-rice-in-hindi
Quick Chocolate Pudding RecipeThe Quick Chocolate Pudding Recipe creates a perfect mood for a special evening with friends and family or your valentine. A creamy chocolate pudding brought together with some milk, cornflour and cocoa powder to form a custard.  The addition of whipped cream makes this dessert rich and creamy. A no bake dessert, the chocolate pudding can be made in a jiffy, and all it requires is time to set.  Serve the Quick Chocolate Pudding Recipe as a dessert after a meal of  ,   , and  .  If you like puddings the try some of your favorites like: 4.851811196https://www.archanaskitchen.com/quick-chocolate-pudding-recipe
Mangalore Buns Recipe - Puffed Banana PurisMangalore Buns Recipe is a sweet, fluffy puri made using the pulp of bananas kneaded into the puri dough. These puffed, deep-fried delights are a popular tea time snack in Udupi and Mangalore, where they are also called “buns” because of their spongy and fluffy texture that is similar to bread. These Mangalore Buns use whole wheat flour, and are best made using slightly over-ripe bananas. A sprinkling of jeera or cumin seeds gives a break from the sweet flavour, making it a delightful tea time snack. Serve these with hot tea or coffee for an energising evening treat. Try these delicious  and serve it along with and  for a indian breakfast or even a special Sunday brunch. If you are looking for more Indian breakfast recipes, here are some of our favorites4.919431683https://www.archanaskitchen.com/mangalore-buns-recipe-mangalore-style-puffed-banana-puris
Potato Onion Cheela Recipe If you are bored with your daily breakfast schedule then this recipe is perfect for you. It is easy to make this recipe and they taste delicious.  is made with potato and onion with gram flour and is flavoured with the everyday masalas. This cheela can also be packed for your kid's lunch box with curd or any chutney of your choice. Perfect for the busy weekdays or lazy weekends, they taste even better when it is raining outside. Perfect food for perfect weather! Serve  along with , or along with Nutralite Achari Mayo or Cheesy Garlic Mayo for breakfast or with Masala Chai during your tea time break. Did you know:  , apart from its fabulous taste, the mayo is enriched with Vitamin A, D & E which meets 30% of your daily vitamin requirement. So go ahead and give this omelette a try and your kids will love it. If you like this recipe, you can also try other such as4.915480811https://www.archanaskitchen.com/potato-onion-cheela-recipe
Meen Varuthathu Recipe - Kerala Style Fish Fry - uses very few spices to coat the fish, and the fish is shallow/pan fried in coconut oil infused with curry leaves. The end result is flavourful and aromatic. Truly a treat to the taste buds! Serve as an appetiser with , and and . Here are a few more delicacies from such as:4.935525746https://www.archanaskitchen.com/meen-varuthathu-recipe-kerala-style-fish-fry
Khakra Chaat RecipeKhakras are very popular as a snack in a Gujarati home and are now readily available in the market. They are made from of thinly rolled out flavoured whole wheat dough called Theplas that are made crisp over an iron skillet. Topping the crisp flat bread with fresh salad ingredients makes a very refreshing snack. Garnish with coriander leaves and serve the Khakra Chaat immediately as a Tea time snack  on a weekend along with   or  to make a complete meal. If you like chaats, then you can try some of our other classic recipes :4.865634366https://www.archanaskitchen.com/khakra-chaat-recipe
Gujarati Meetha Pudla Recipe With Caramelized BananasGujarati Meetha Pudla Recipe is a delicious pancake, made Gujarati style using whole wheat flour and jaggery as a sweetener. It makes a delicious breakfast dish which you can serve along with some bananas and chai or you can even make it into a dessert, by caramelizing the bananas with jaggery and topping it over the meetha pudla. It makes a healthy dessert for festivals like Diwali and the like. Serve Gujarati Meetha Pudla Recipe as a delicious sweet for parties or even festivals like diwali and dussehra.  Here are more Gujarati recipes to try4.929678530https://www.archanaskitchen.com/gujarati-meetha-pudla-recipe-sweet-whole-wheat-pancake
Figs and Muesli Bread Pudding RecipeFigs and Muesli Bread Pudding Recipe is a must try dish made with a variation to the normal bread pudding. The pudding is studded with some fresh figs and topped up with some crunchiness of the the muesli. By adding muesli it will not only yield you with texture but also will up your fiber content in your diet. It is always good to experiment dishes with muesli and this is one recipe which will amaze you with what you get. The dessert contains very minimal of honey so it is also considered to be a less sugar Dessert. Serve the Figs and Muesli Bread Pudding Recipe as a dessert after   to enjoy your meal.  If you are looking for more Pudding Recipes here are some : 4.845849802https://www.archanaskitchen.com/figs-and-muesli-bread-pudding-recipe
पुलि इंजी रेसिपी - Tamarind Ginger Chutney एक स्वाद से भरपूर चटनी है जिसमे अदरक, गुड़ और हरी मिर्च का प्रयोग किया जाता है. यह एक सरल रेसिपी है और आप इसे बनाकर फ्रिज में 1 या 2 हफ्ते के लिए रख भी सकते है. को आप घी रोस्ट डोसा और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, 4.977064220https://www.archanaskitchen.com/puli-ingi-recipe-tamarind-and-ginger-chutney-in-hindi
क्रिस्पी पालक पकोरा रेसिपी - Crispy Palak Pakora Recipe एक कुरकुरा और स्वादिष्ट पकोरा है जिसमे पालक की पातियो को बेसन के घोल में डूबा कर तला जाता है. पालक आयरन से भरपूर होता है, इसलिए आप इसे अपने रोज के खाने के लिए भी बना सकते है. मानसून के दिनों में इन्हे बनाए और इसका आनंद ले.  को और के साथ शाम की मसाला चाय के साथ परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.916666667https://www.archanaskitchen.com/crispy-palak-pakora-recipe-monsoon-snack-in-hindi
Rye Bread Sandwich Recipe With Goat Cheese & MangoesIf you are looking for , here are more recipes to try:4.979166667https://www.archanaskitchen.com/rye-bread-sandwich-with-cottage-cheese-goat-cheese-and-mangoes
मूंगफली की चटनी रेसिपी - Peanut Chutney Recipe एक स्वाद और प्रोटीन से भरपूर चटनी है जिसमे बहुत कम सामग्री का प्रयोग किया जाता है और इसे बनाने में भी बहुत कम समय लगता है. इसमें नारियल का भी प्रयोग किया जाता है जो इसके स्वाद को और भी स्वादिष्ट बनाता है. कढ़ी पत्ता और हरी मिर्च से इसका स्वाद और भी भी बढ़ जाता है. आप इस चटनी को 2 दिन तक फ्रिज में रख सकते है. को घी रोस्ट डोसा और के साथ सुबह के नाश्ते के लिए परोसे। इसके साथ आप फ़िल्टर कॉफ़ी भी परोस सकते है.  अगर आपको यह रेसिपी पसंद हो तो, आप यह भी बना सकते है 4.895444117https://www.archanaskitchen.com/high-protein-peanut-chutney-recipe-indian-style-peanut-chutney-without-coconut-in-hindi
Goan Style Salada De Cavalas Salgadas Recipe - Salted Mackerel Salad is a quick and simple salad to make with mackerel fish. The mackerel fish is roasted well till it is nicely roaasted and then shredded by taking out the bone. Then it is tossed freshly cut onions, tomatoes, coriander leaves and vinegar to keep it citrusy and tangy. The goan cuisine is famous for its seafood and spicy flavor that are ground with whole spices. The cuisine also has slight influence with Portuguese as well. Serve the along with or  and or for an everyday meal. If you are looking for more , here are some : 4.895095368https://www.archanaskitchen.com/goan-style-salada-de-cavalas-salgadas-recipe-salted-mackerel-salad
Strawberry Coconut Trifle Pudding Recipe The Strawberry Coconut Trifle Pudding Recipe is delicious recipe that is packed with flavors from coconut and the tartness from strawberries. This recipe can be whipped up in minutes when you have unexpected guests over. Top it with walnuts and mint and make a very refreshing dessert. If you like this recipe, you can also try other dessert recipes such as  4.924214418https://www.archanaskitchen.com/strawberry-coconut-trifle-pudding-recipe
Sun Dried Tomato, Sprouts And Cream Cheese Bagel Sandwich Recipe is a simple to assemble breakfast sandwich which you can make for your busy days. Extra fiber, proteins and healthy additions in the form of bean sprouts, and sun dried tomatoes for flavor make this bagel sandwich nutritious as well as quick and healthy. Add a glass of fresh juice or cut fruit and you have a wholesome breakfast to start your day! Serve along with   for a healthy breakfast. You could also try some of these  for working people to carry on-the-go like:4.847272727https://www.archanaskitchen.com/sun-dried-tomato-raw-sprouts-and-cream-cheese-bagel-sandwich-recipe
Seem Paal Recipe - Steamed Colostrum Milk PuddingSeem Paal Recipe is the Steamed Colostrum Milk Pudding is a sweet preparation popular since older generations. The pudding is made of the milk that is obtained from the cow or buffalo for a few days(up to 6 days) after it delivers a calf. This early milk is rich in antibodies, proteins, carbohydrates, minerals and vitamins. It makes the immune system stronger. The milk is thick and pale yellow in color. This cake or pudding can be prepared by boiling the milk or steaming it in cooker or idli steamer. Serve Seem Paal Recipe after a meal of  ,   ,  .  Here are more pudding recipes that you can also try4.884995508https://www.archanaskitchen.com/seem-paal-recipe-steamed-colostrum-milk-pudding
Baked Pumpkin Cream Cheese French Toast Recipe - Breakfast Bread Pudding RecipeBaked Pumpkin Cream Cheese French Toast is a slight twist to the classic French toast, in which the ingredients are layered in a casserole tray and baked in the oven. The pumpkin in the toast adds an earthy flavor to the dish and also the saltiness of the cream cheese helps in balancing the sweetness of the whole dish. It will be the perfect sweet as a one-pot dessert on a dining table. It can also be served during any special occasions or as a party dessert which will feed a lot of people. Serve the Baked Pumpkin Cream Cheese French Toast as a party dessert for a special occasion. You could also serve the Baked Pumpkin Cream Cheese French Toast as a breakfast meal along with a glass of   for a wholesome breakfast meal.  If you are looking for more breakfast dishes here are some of our favorites:  4.889423077https://www.archanaskitchen.com/baked-pumpkin-cream-cheese-french-toast-recipe-breakfast-bread-pudding-recipe
​​​​​​​Caramel Bread Pudding Recipe​​​​​​​Caramel Bread Pudding is a melt in the mouth pudding made with caramel and bread slices. This pudding is prepared by steaming method and hence no need of an oven in this recipe. Steaming can be done in a pan/pressure cooker/an electric rice cooker. Dry fruits like cashews/raisins/almonds enhance the flavor of this pudding. This is a simple dessert to prepare when you have guests coming home or after a weeknight meal. Also it does not take up much time and can be prepared in a jiff. Make this Caramel Bread Pudding at your next get together as a Party Dessert and have everyone asking for more! Serve Caramel Bread Pudding as a dessert after a meal of   and  .  Other pudding recipes that you can try are:4.895777659https://www.archanaskitchen.com/caramel-bread-pudding
Sholeh Zard Recipe - Persian Saffron Rice PuddingSholeh Zard is a Persian Saffron Rice Pudding which the welcome aroma of rose water and cinnamon with the goodness of Almonds and richness of Saffron. Among the few authentic Persian desserts, Sholeh Zard is the classic one! The name Sholeh Zard literally means 'Wobbly Yellow'. Made with long grain basmati rice, the dessert is undoubtedly a sinful indulgence. Truly aromatic and gives a royal taste to your palate with Sholeh Zard. The color, texture and the aromatic flavor makes it different from any other rice pudding. Serve the Sholeh Zard Recipe | Persian Saffron Rice Pudding for dessert after weekend dinner of   and  . Here are a few more Middle East recipes to try : 4.907639681https://www.archanaskitchen.com/sholeh-zard-recipe-persian-saffron-rice-pudding
Millet Cottage Cheese Fritters Recipe-Flavored With Za'atar,The Baked Millet Cottage Cheese Fritters is a perfect and healthy appetizers to serve for your parties. With the winter holidays approaching these millet rolls flavored with za'atar, a middle eastern spice mix, makes its way into the oven, that gets rolled into a bread and then baked in an oven. Serve the Baked Millet Cottage Cheese Fritters as Party Appetizer for any Special Occasion.  If you are looking for more Party Appetizer here are some : 4.951456311https://www.archanaskitchen.com/video-recipe-millet-cottage-cheese-rolls-flavored-with-zaatar
भरवा प्याज की सब्ज़ी रेसिपी - Bharwa Pyaz Ki Sabzi Recipe एक चटपटा रेसिपी है जिसमे छोटे प्याज के अंदर मसाला भरा जाता है. आप इसे अपने खाने के साथ साइड डिश जैसे परोस सकते है. आप इस सब्ज़ी को अपने लंच बॉक्स में भी परोस सकते है. को , और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह पसंद है, तो आप यह भी बना सकते है 4.885935770https://www.archanaskitchen.com/bharwa-pyaz-ki-sabzi-recipe-in-hindi
Shakarkandi Chaat Recipe -Sweet Potato Tangy SaladSweet Potato Tangy Salad Recipe is super simple to make with no oil and just the chaat masala that adds to its flavors. The addition of lemon into the sweet potato, along with finely chopped onions and green chillies makes this super nutritious vegetable lip smacking. : Sweet potatoes pack a powerful nutritional punch. They have got over 400% of your daily needs for vitamin A in one medium spud, as well as loads of fiber and potassium. They have got more grams of natural sugars than regular potato but more overall nutrients with fewer calories.  If you like this recipe, you can also try other Appetizer recipes such as4.852575488https://www.archanaskitchen.com/sweet-potato-tangy-salad-chaat
जिंजर तेरियाकि राइस रेसिपी - Ginger Teriyaki Rice Recipe एक तरह का स्टिर फ्राइड चावल है जिसमे पके हुए चावल को अदरक, लहसुन और हरे प्याज के साथ पकाया जाता है. तेरियाकि सॉस का प्रयोग किया जाता है जो इसे एक अलग फ्लेवर देता है. आप इसे अपने या अपने बच्चो के लंच बॉक्स में भी पैक कर सकते है.  को वन पॉट क्रीमी पालक दाल या चिकन इन क्रीमी मशरुम सॉस, स्पिनच मशरुम स्टिर फ्राई के साथ परोसे। अंत में आप कॉफ़ी आइस क्रीम भी परोस सकते है.   अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, 4.986754967https://www.archanaskitchen.com/ginger-teriyaki-rice-recipe-in-hindi
Sicilian Watermelon Pudding Recipe With Cinnamon Twist - Gelo Di MeloneGelo Di Melone is a popular Sicilian dessert recipe with blended watermelon boiled in cornstarch mixture and flavored with vanilla. This version of Sicilian Watermelon Pudding Recipe comes with a cinnamon twist. I have added cinnamon to oomph up the flavor of this popular Sicilian dessert, and topped it up with walnuts. Back in Sicily (Italy), the Gelo Di Melone is also served topped with whipped cream, pista or chocolate shavings to garnish. Serve  Take a look at more Italian recipes to try4.852551985https://www.archanaskitchen.com/sicilian-watermelon-pudding-recipe-with-cinnamon-twist-gelo-di-melone
Moong Matar Kebab Recipe - Green Lentil And Peas Kebab are a perfect replacement for all the kebab lovers this winter. You may enjoy them as a starter, a tea time snack or even send them in tiffin for your kids. They are nutritious but I also agree that as it is deep fried it somewhere restricts the weight watchers. Well in that case, you can simply shape them as a disk and shallow fry in a non stick tawa and make patties or make round balls and fry them in appe pan or air fry them for more better results. Serve along with as a starter for your house parties. If you like this recipe, you can also try other such as4.721703011https://www.archanaskitchen.com/moong-matar-kebab-recipe-green-lentil-and-peas-kebab
Indian Chicken Keema Sliders Recipe are easy to make and makes for a great party appetiser. The Keema can be made a day in advance, depending on how fresh the buns are. You can toast them with butter, slice them and spoon the keema just before the guests arrive so that you can be handsfree at the party.These are especially good for a large crowd. In my opinion, these Chicken Keema Sliders are the best make ahead Indian Party Appetizer. Serve along with other starter such as and a chilled glass of your favourite Mocktail for house parties. If you like this recipe, you can also try other recipes such as4.901869159https://www.archanaskitchen.com/indian-chicken-keema-sliders-recipe
Horsegram Tikki RecipeWe have all heard of Aloo Tikki, a famous Delhi street food snack. There are several variations of the aloo tikki - Peas Tikki, Spinach Tikki, Vegetable Tikki. The recipe is a fusion tikki recipe of aloo and horsegram. Horsegram tikkis are healthy option to the normal aloo tikki and it  makes for an ideal evening snack, after school snack for kids or any time food to satisfy you hunger pangs  Horsegram contains the highest protein content of any lentil in the world. This grain is fed to horses to keep them energetic and maintain weight, hence the namesake. Horsegram is also rich in iron and calcium among other nutrients. It is a poor man's food as it provides a lot of energy for a small portion consumed. It is a drought tolerant crop that can be grown in a low rainfall area and even on rainfed dry agricultural lands. Serve with or for a wonderful afternoon snack along with some . If you like this recipe, here are a few more 4.908845981https://www.archanaskitchen.com/horsegram-tikki
Chanar Paturi Recipe-A Bengali Paneer Dish With MustardChanar Paturi is an authentic Bengali recipe of paneer that is flavored with mustard, coconut and green chillies and steamed in pumpkin leaves. Paneer is called as Chanar in Bengali language. This recipe is a vegetarian adoption of popular Bengali fish recipe paturi, one of the royal dishes of Bengali cuisine. Pumpkin leaves wrapped parcels of mustard-coated paneer is steamed to make the delicious dish.The basic idea is to cook the paneer in a wilted pumpkin-leaf envelope.  Serve Chanar Paturi along with or and for a weekday meal.  If you like this recipe, you can also try other Vegetable recipes such as4.853249476https://www.archanaskitchen.com/chanar-paturi-a-delicious-bengali-dish
बूंदी की खीर रेसिपी - Boondi Ki Kheer Recipe एक स्वादिष्ट और सरल भारतीय मीठी डिश है जिसमे बूंदी का प्रयोग किया जाता है. बूंदी को बेसन से बनाया जाता है और फिर उसे शक्कर के घोल में डाला जाता है. आप इसे त्यौहार या किसी भी ख़ास दिनों के लिए बना सकते है. को और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है:4.936363636https://www.archanaskitchen.com/boondi-ki-kheer-recipe-in-hindi
Avarekalu Payasa Recipe - Broad Beans Payasa is a traditional Karnataka sweet prepared with field beans. The payasa is delightful with the flavors of Avarekalu, coconut, jaggery and poppy seeds. It is delicious, healthy and can be prepared for any festival. Serve Avarekalu Payasa as a dessert after a Karnataka Style meal of  ,   and  If you like this recipe, here are a few more , that you can make during festivals:4.978260870https://www.archanaskitchen.com/avarekalu-payasa-recipe-broad-beans-pudding
Dum Ke Shami Kebab Recipe is a kebab recipe made by cooking the marinated mutton in pressure cooker; then the minced cooked mutton is mixed with the rest of the ingredients is shallow fried in pan. Once they are shallow fried, they are smoked of coal. This process of dum gives a unique smoky flavour to the kebabs that you will leave you craving for one after one. Enjoy it in barbeque parties, potlucks and iftar parties. Serve alongside chopped tomato and onion slices with or as an evening snack. If you like this recipe, try more such as:4.933198381https://www.archanaskitchen.com/dum-ke-shami-kebab-recipe
Homemade Chocolate Mousse With Pineapple RecipeThe Homemade Chocolate Mousse With Pineapple Recipe is a super simple, soft fluffy recipe of the mousse that you will want to make again and again whenever you plan a party. And if you are planning an Italian Food Party Menu, then this recipe of the Chocolate Mousse along with Pineapple must top your list. The Chocolate Mousse has a perfect balance of the chocolate, cocoa and cream that makes it super rich and delicious. Serve the  Other mousse recipes that you can try are:  4.824034335https://www.archanaskitchen.com/homemade-chocolate-mousse-with-pineapple-recipe
Vegetarian Malai Kebab Recipe These are a great crowd pleaser. They are incredibly soft, quick and gluten free, yummy starters or horse de vourse for any party. Make these and impress your friends and family. You can even serve these for your tea parties. Serve along with and for your tea time snacks. This is a great recipe to serve as an Indian appetiser in your house parties too. If you like this recipe, you can also try other such as4.801093035https://www.archanaskitchen.com/vegetarian-malai-kebab-recipe
Vanilla Choco Mousse Recipe With Chocolate ChipsVanilla Choco Mousse Recipe with chocolate chips combine the great taste of vanilla and chocolate with its traditional aroma. This is a perfect recipe for tea-party and also an awesome way to end the dinner party. Vanilla Choco Mousse Recipe is a kid friendly and easy recipe to prepare. Since it is a great keeper in the fridge, you can make it ahead of time to impress your planned guests for a home-party. Serve Vanilla Choco Mousse Recipe as a dessert after a meal of   or   with  .  Look at the other dessert recipe ideas for party-stoppers4.893162393https://www.archanaskitchen.com/vanilla-choco-mousse-recipe-with-chocolate-chips
Homemade Whole Wheat Bread RecipeThe whole wheat bread is a quick simple and easy recipe that you can make once a week and use for the entire week. All you need is a pure whole wheat flour and some instant dry yeast. The whole wheat bread recipe has a beautiful nutty flavor and has a sweet taste from the honey. A lot of times, the 100% whole wheat bread becomes too heavy. So I sometimes do a half and half. This means half of whole wheat flour and half of all purpose flour. When I use half and half then the bread is able to hold itself and also makes perfect sandwiches.  So please try this recipe with both 100% and also half and half. You can then choose what you like better. Serve Homemade Whole Wheat Bread Recipe by making it into a sandwich with  . If you like this recipe, try more recipes like4.869584838https://www.archanaskitchen.com/100-whole-wheat-bread-with-instant-yeast
Homemade Whole Wheat Pav Recipe / Ladi Pav is a bread that was brought down by the Portuguese. From then it came to be called in various names like pao, Mumbai Ladi pav or Bombay pav. They are traditionally made with maida or all-purpose flour. The pave can also be made with whole wheat flour too. But based on the ingredients the texture changes. By using whole wheat flour, the pav will turn out to be denser and bit chewy. The recipe uses yeast to rise the dough and it rested for few hours in order to get the soft and airy texture. Serve the along with Patoli bhaji or  to make it complete goan meal.  If you are looking for more Bread recipes here are some : 4.845625116https://www.archanaskitchen.com/homemade-whole-wheat-pav-recipe
Creamy Herb Roasted Potato Soup In a Bread Bowl Recipe Creamy Herb Roasted Potato Soup In a Bread Bowl Recipe is a lip smacking soup with a base of a thick mornay sauce, which is essentially a bechamel sauce with cheddar cheese.  Bechamel sauce is a thick sauce made using butter, flour and milk, popularly known as white sauce.  This potato soup is seasoned with simple salt and white pepper powder.  Potatoes here are peeled, cubed and tossed in mixed dry herbs along with a splash of lemon juice and some olive oil and roasted in the oven until cooked.  These herb roasted potatoes are dunked into this creamy soup.  Serve Creamy Herb Roasted Potato Soup In a Bread Bowl Recipe along with   and  ,   for a hearty meal. 4.960000000https://www.archanaskitchen.com/creamy-herb-roasted-potato-soup-in-a-bread-bowl-recipe
Vegan Guilt Free Chocolate Espresso Mousse RecipeVegan Guilt Free Chocolate Espresso Mousse Recipe is one of the easiest desserts you can make. Whip it up in just about 5 minutes and allow it to set, wow your family or guests at a dinner party. What’s more? It’s vegan and relatively guilt free. A look at the ingredient list - bananas, ripe avocados, dark melted chocolate, coffee decoction, and dark cocoa powder with minimal sugar - will make you wonder how such a decadent mousse is the end result. The mousse gets it’s thickness and consistency from the bananas and avocados so it also eliminates the need for gelatine, making it even more natural and tasty. End your Weekend Dinner or Dinner Party on a sweet note with this Vegan Guilt Free Chocolate Espresso Mousse. While most fruit contain primarily carbohydrates and fibre, avocados are high in what we call healthy fats. They include 20 different vitamins and minerals, do not contain any cholesterol or sodium. Though they are buttery and creamy to touch and taste, they are low in saturated fat and have high amounts of monounsaturated fatty acids that are great for the healthy functioning of the heart. Serve Vegan Guilt Free Chocolate Espresso Mousse Recipe as dessert after a meal of    and  .  You can try more party dessert recipes like-4.901931649https://www.archanaskitchen.com/vegan-guilt-free-chocolate-espresso-mousse-recipe
Easy Gajar Halwa Recipe With Khoya Made In A Pressure CookerA traditional mithai from North India, this delicious Gajar Ka Halwa is made with fresh crunchy red carrots or Delhi carrots mostly found in the winter season. is usually cooked in milk, further the halwa is made rich with the addition of khoya (evaporated milk), giving you a velvety mouthfeel with the added crunch of dry fruits. This halwa can be served either hot or cold depending on how your friends and family like it.  Serve the warm along with some vanilla ice cream or cold Gajar Halwa with some   as an Indian Dessert for parties. If you'd like to see some more , here are a few you can try and serve as an Indian Dessert for parties.4.934590454https://www.archanaskitchen.com/gajar-ka-halwa-recipe-with-khoya
एशियन ब्लैक पेप्पर बासा फिश रेसिपी - Asian Black Pepper Basa Fish Recipe एक फ़्लेवरफुल डिश है जिसमे डार्क सोय सॉस, सिरका, नमक और काली मिर्च पाउडर का प्रयोग किया जाता है. फिश को पैन फ्राई करके उसे सॉस में डाला जाता है. अदरक, लहसुन और हरे प्याज का प्रयोग भी किआ जाता है जो इस डिश को और भी स्वादिष्ट बनाता है. को बर्न्ट गार्लिक वेज फ्राइड राइस और ब्रोकली ऑरेंज एशियन सलाद के साथ परोसे।   4.967289720https://www.archanaskitchen.com/asian-black-pepper-basa-fish-recipe-in-hindi
Carrot Custard Pudding RecipeCarrot Custard Pudding is a delicious, easy to make pudding recipe. Custard pudding is my favorite dessert and adding carrots to it makes it more tasty. This pudding is creamy, rich and mildly sweet. Perfect for days when you want to east some sweet, light and tasty. Serve Carrot Custard Pudding as a dessert after your meal of , and . If you like this recipe, you can also try other similar recipes such as  4.951342282https://www.archanaskitchen.com/carrot-custard-pudding-recipe
हरे प्याज और लहसुन ब्राउन चावल रेसिपी - Spring Onion & Roasted Garlic Brown Rice Recipe एक सेहत्मद रेसिपी है जिसमे हमने ब्राउन चावल का प्रयोग किया है और इसे प्रेशर कुकर में बनाया गया है. इसमें लहसुन को सेक कर डाला ज्यादा है जो इसे बहुत अच्छा फ्लेवर देता है. हरे प्याज डालने से इसका स्वाद तो बढ़ता ही है, इसका रंग भी बढ़ जाता है. को चिकन इन क्रीमी मशरुम सॉस के साथ परोसे। आप इसके साथ ग्रीक योगर्ट चॉकलेट मूस भी परोस सकते है.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है4.957031250https://www.archanaskitchen.com/spring-onion-roasted-garlic-brown-rice-recipe-in-hindi
गोंगुरा चिकन करी रेसिपी - Gongura Chicken Curry Recipe प्रसिद्ध करी है जिसको ज्यादातर आंध्रा प्रदेश के घरो में बनाया जाता है. इसमें चिकन को गोंगुरा और रोज के मसलो के साथ पकाया जाता है. यह एक सरल चिकन करी है इसलिए आप इसे अपने रोज के खाने के लिए बना सकते है. इसमें मेथी, धनिये के बीज और सुखी लाल मिर्च का प्रयोग होता है जो इसको और भी स्वादिष्ट बनाता है.  को , और सेमिया पायसम के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.923076923https://www.archanaskitchen.com/gongura-chicken-curry-recipe-andhra-style-gongura-chicken-in-hindi
Tempura Chicken Wings With Barbecue Sauce Recipe that everyone would like to enjoy at a cafe with a glass of beer by the side.  Juicy chicken wings and a good barbecue sauce to go along with it. The word tempura refers to the process of frying anything with some corn flour batter dunk in egg. This is what creates a yummy crusty layer on top of the chicken wings when you bite into every bite. The caramelized barbecue over these crispy wings tops it all. Serve the along with some and a by the side.  If you are looking for more chicken recipes here are some : 4.705735661https://www.archanaskitchen.com/tempura-chicken-wings-with-barbecue-sauce-recipe
Indonesian Potato And Chicken Croquette Recipe Recipe is very popular in Indonesia. A simple mixture of potatoes and chicken cooked together and shaped like a croquette, rolled in eggs and bread crumbs to give it a crispy crunchy outer covering.  Serve them at your dinner parties or as an after school evening snacks for kids.  Serve  along with   and  for you evening snacks or party appetizers. If you like this recipe, you can also try other Chicken recipes such as4.900414938https://www.archanaskitchen.com/indonesian-potato-and-chicken-croquette-recipe
बेसन मेथी पराठा रेसिपी - Besan Methi Paratha Recipe, सरल और स्वादिष्ट पराठा है जहा पराठे में मेथी और बेसन का मसाला भरा जाता है. आप इस पराठे को सुबह के नाश्ते के लिए भी परोस सकते है. मेथी होने के कारण यह पराठा आयरन से भरपूर होता है, इसलिए इसे रोज के खाने में आप बना सकते है. यह एक अच्छा तरीका है आपके बच्चो को मेथी खिलने का.   को और आम छुन्दा अचार के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी खा सकते है 4.921182266https://www.archanaskitchen.com/besan-methi-paratha-recipe-in-hindi
ड्रंकन नूडल्स रेसिपी - Drunken Noodles Recipe एक थाई नूडल्स है जिसमे नूडल्स के साथ सब्ज़िओ और एशियाई सॉस का प्रयोग किया जाता है. इसमें शहद, सोया सॉस, फिश सॉस और श्रीराचा सॉस का भी प्रयोग किया जाता है. सब्जिआ डालने से इसमें क्रंच आता है, जो इस नूडल्स को और भी स्वादिष्ट बनाता है.  को बेसिल चिकन और थाई स्टाइल पनीर के साथ वीकेंड के खाने के लिए परोसे। आप इसके साथ टेंडर कोकोनट आइस क्रीम भी परोस सकते है. अगर आपको नूडल्स पसंद है, तो आप यह सूप भी बना सकते है:4.989637306https://www.archanaskitchen.com/drunken-noodles-recipe-pad-kee-mao-in-hindi
Delicious Butter Chicken Pani Puri Recipe is an amazing creation of food by combining 2 elements of what people love in India - and the rich, creamy succulent pieces of ! Getting a flavour burst of the butter chicken when you bite into the crisp pani puri ka puri served with crunchy onion rings and soothing mint yoghurt dip will be absolutely divine.  Serve this as a party appetizer along with   and   for you high tea party.  If you make extra Butter Chicken, you can roll into a paratha and also make it into a roll for a quick dinner If you like this recipe of Butter Chicken Pani Puri, here are some more you must try!4.910402886https://www.archanaskitchen.com/butter-chicken-pani-puri-recipe
सूखे मेथी छोले रेसिपी - Sukhe Methi Chole Recipe एक सरल और स्वादिष्ट डिश है जिसमे काबुली चने को उबालकर मेथी मसाला के साथ पकाया जाता है. आप इसे पूरी के साथ नाश्ते में भी परोस सकते है. यह एक पोषण से भरपूर रेसिपी है क्यूंकि इसमें छोले है जो प्रोटीन से भरपूर है और मेथी है जो आयरन से भरपूर है. को , और के साथ सुबह के नाश्ते के लिए परोसे। अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 3.480354880https://www.archanaskitchen.com/sukhe-methi-chole-recipe-in-hindi
Paneer Methi Paratha RecipePaneer Methi Paratha Recipe is made from whole wheat flour dough stuffed with finely chopped methi leaves and freshly made paneer, spiced up with green chillies and cumin powder. The Paneer Paratha can make a meal in itself and served with a pickle and some yogurt or raita. The paratha makes a great lunch box as well, as it does not brittle and remains soft when heated in a microwave oven.  for a wholesome breakfast or dinner. If you like the parathas for breakfast or dinner, you must try some of our favorites.4.853023910https://www.archanaskitchen.com/paneer-methi-paratha-recipe
Avarekalu Masala Vada Recipe is a crispy fried snack that is best served with cup of tea in evening. This is same as south Indian masala vada and prepared by adding field beans/broad beans or Mochakka in Tamil. This vada just like a normal masala vada is soft in the inside and crispy on the outside.  Serve  with   and   as an evening snack. If you like this recipe, here are a few more4.968481375https://www.archanaskitchen.com/avarekalu-masala-vada-recipe
Pesto Paneer SandwichThe Pesto Paneer Sandwich Recipe is wholesome sandwich that makes a great weekend breakfast.  The protein from eggs and paneer, vitamins and essential fats from nuts and basil and carbs from whole wheat bread makes this sandwich a your perfect start for the weekday.  Serve the Pesto Paneer Sandwich for a great weekend breakfast along with   and   or even pack it into the kids lunch boxes. Other recipes that you can try are:4.913871951https://www.archanaskitchen.com/pesto-paneer-stuffed-french-toast-recipe
Paneer Bhurji Recipe With Capsicum - Spicy Cottage Cheese CrumbleThe Paneer Capsicum Bhurji Recipe is a delicious and wonderful take on the traditional Egg Bhurji that blends together the softness of cottage cheese with the crunchiness of capsicum. The Bhurji recipe is made with a subtle blend of spices like green chilies, turmeric powder along with cumin giving the Paneer Bhurji the flavors and taste. Serve the Paneer Capsicum Bhurji as a filling for sandwiches, wraps or even along with and  for a wholesome weeknight dinner. If you like this recipe, you can also try other Vegetable recipes such as4.885392124https://www.archanaskitchen.com/paneer-capsicum-bhurji-cottage-cheese-bell-pepper-crumble
Paneer And Grapes Platter Recipe - Healthy Party AppetizerDo you have a party coming up? Are you tired you serving the same old Pineapple and Cheese platter? Here's a new and improved version and an Indian version of a fruit and cheese platter - ! You can get creative and cut out the paneer using small cookie cutters.  Serve  along with appetizers/Starters such as   or   as an Indian Party Appetizer. If you like this recipe of here are a few more Indian Party Appetizers you can serve at your parties4.655319149https://www.archanaskitchen.com/paneer-and-grapes-platter-recipe
Shahi Tukda Gajar Halwa Shots With Rabri RecipeA twist to the traditional Indian Desserts, the   is a fusion between Gajar Halwa and Shahi Tukda. Assembled in a shot glass, the dessert having just the right amount of the carrot pudding flavoured with cardamom and creamy Rabri with saffron. This delightful dessert is finished off with a slice of ghee fried bread laced in rose water.  Serve after a delightful North Indian meal that includes  , and   for a complete meal. Take a look at some more that you can make for festivals or any other special occasion:  4.819754867https://www.archanaskitchen.com/shahi-tukda-gajar-halwa-shots-with-rabri-recipe
Pineapple Mushroom Tikka Recipe With Tandoori Masala is an easy to make, tasty appetizer recipe that is prepared with , capsicum, pineapple and mushrooms. The tandoori masala gives extra flavor and taste to the mushroom tikka. The alternating taste of the grilled sweet pineapple and the spicy grilled mushrooms make it a real party in your mouth.  Serve this  along with a classic dip like   or with   as a starter at your parties or even as an evening snack If you like this Pineapple Mushroom TIkka Recipe, here are a few more you must try4.933541018https://www.archanaskitchen.com/pineapple-mushroom-tikka-recipe-with-tandoori-masala
Mumbai Style Egg Bhurji RecipeThe is a delicious preparation of eggs scrambled with onions, bell peppers, green chillies and the special ingredient Pav Bhaji Masala. The addition of Pav Bhaji Masala gives special zing to the flavors of this Serve the  along with toasted Whole Wheat   and   for a delicious Breakfast meal.  If you are looking for more Bhurji recipes here are some : 4.925451560https://www.archanaskitchen.com/mumbai-style-egg-burji
Mexican Style Capirotada Recipe-Bread Pudding Recipe is a quick bread pudding recipe without any addition of milk and egg. The pudding is mixed along with jaggery syrup and mixed in along with dried raisins and nuts which gives a rich texture to the dessert. The bread pudding is baked till the bread is toasted well. We have also added banana slices to enrich the flavor of the pudding. The taste of cinnamon compliments really well with the bread and the sliced banana. The pudding can be served warm or cold. Serve the along with custard or a scoop of homemade or a   to enjoy evening dessert with bliss.  If you are looking for more pudding recipes here are some : 4.960687961https://www.archanaskitchen.com/mexican-style-capirotada-recipe-bread-pudding-recipe
Saffron Milk Pudding RecipeSaffron Milk Pudding is a milk based dessert made with milk and saffron It is very tasty and easy to make dessert for any occasion. These saffron strands, not just lends colour to the dessert but also leaves its flavour and aroma when infused in the milk. This Saffron Milk Pudding is a dessert recipe that all Indians appreciate.  So this Diwali, make this dessert at home and impress your guests. You can also serve it as a dessert after your meal.  Serve Saffron Milk Pudding as a dessert after your festive meal of , and . If you like this recipe, you can also try other Pudding recipes such as4.869701727https://www.archanaskitchen.com/saffron-milk-pudding-recipe
Mango And Yogurt Coconut Fool Recipe - Healthy Mango Yogurt PuddingA fool is a traditional English dessert made with stewed fruit and whipped cream or custard. This version, Mango And Yogurt Coconut Fool Recipe has the lovely tropical flavours of mango and coconut along with the characteristic tang of  yogurt. It is bright, cool, creamy and easy enough to make without breaking a sweat. This no bake dessert is perfect for the summer!  Serve Healthy Mango Yogurt Pudding Recipe as an evening snack with   or  . If you like this Healthy Mango Yogurt Pudding Recipe, try more recipes like4.933165195https://www.archanaskitchen.com/mango-and-yogurt-coconut-fool-recipe
Usal Pav Recipe -A Delicious Mumbai Street Food Usal Pav is a traditional and delicious Maharashtrian  Mumbai Street Food that is made using the dried peas. This recipe has a tangy taste to it that comes from the addition of tamarind with many wonderful Indian spices. It is usually eaten with pav, an Indian bread or can even be a stand-alone dish, and finds favour with both children and adults alike. Serve the tangy hot Usal Pav accompanied with  or   with a cup of  . You can also top the Usal with finely chopped onions, sev and gre en chillies and serve it as a Snack Meal for Kids.  If you are looking for more Snack Recipe here are some : 4.846484573https://www.archanaskitchen.com/usal-pav-a-delicious-mumbai-street-food
Tofu Chocolate Mousse RecipeTofu Chocolate Mousse Recipe is a vegan dessert that uses silken tofu, combined with cocoa powder and sweetened with maple syrup making it a delicious chocolate mousse if you are looking to avoid dairy products.  The tofu that is packed with soy proteins not just adds great body to the mousse but also adds that bit of a healthy angle to the dessert.  Serve Tofu Chocolate Mousse as a dessert after your simple meal of  , and  .  If you like this recipe, you can also try other Mousse recipes such as4.858038769https://www.archanaskitchen.com/tofu-chocolate-mousse-recipe
Dairy Free Chocolate Mousse RecipeThis Dairy Free Chocolate Mousse is dairy free and is made using Avocados. Avocados are considered as superfoods which contain all the good fats essential for our body. They are naturally Low GI and is known to aid weight loss besides many other benefits. They not only make for great savoury accompaniments but also fit beautifully in desserts. Did you know: Avocados are high healthy fats. They include 20 different vitamins and minerals,and are low in saturated fat, do not contain any cholesterol or sodium and have high amounts of monounsaturated fatty acids that are great for the healthy functioning of the heart. In addition, avocados are known to contain more potassium than bananas! Perhaps the most beneficial thing about avocados is the increase in absorption of fat-soluble nutrients and antioxidants. Adding avocados to salad is known to increase absorption immensely. Serve Dairy Free Chocolate Mousse as a dessert after your delicious Italian dinner of and . If you like this recipe, you can also try other Mousse recipes such as  4.965686275https://www.archanaskitchen.com/dairy-free-chocolate-mousse-recipe
मलेशियन नासी लेमाक राइस रेसिपी - Malaysian Nasi Lemak Rice Recipe एक सरल और फ्लेवर से भरपूर रेसिपी है जिसमे चावल को नारियल के दूध में पकाया जाता है. इसमें काली मिर्च और अदरक का प्रयोग किया जाता है जो इस चावल को फ्लेवर से भरपूर बनाता है. को मलेशियन वेजिटेबल करी के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप दूसरी चावल की रेसिपीज भी बना सकते है, 5.000000000https://www.archanaskitchen.com/malaysian-nasi-lemak-rice-recipe-in-hindi
बेबी कॉर्न पनीर काठी रोल रेसिपी - Baby Corn Paneer Kathi Roll Recipe एक स्वादिष्ट और पोषण से भरपूर रोल है जिसमे पनीर और बेबी कॉर्न का मसाला भरा जाता है. पनीर में प्रोटीन की मात्रा अधिक होती है इसलिए यह रोल सेहतमंद भी माना जाता है.  इसमें अचारी मेयो का प्रयोग किया गया है जो इस रोल को और भी स्वादिष्ट बनाता है.  को चीकू बनाना डेट स्मूथी के साथ शाम के वक़्त परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह रोल भी बना सकते है   4.960498960https://www.archanaskitchen.com/baby-corn-and-paneer-kathi-roll-recipe-in-hindi
Drunken Noodles Recipe - Pad Kee Mao Drunken Noodles Recipe is a Thai style flat rice noodles, that is tossed with vegetables and made saucy with the addition of ingredients like soy sauce, fish sauce, sriracha sauce and honey.  Slippery flat noodles, crunchy vegetables and  flavourful sauces all in one dish, that are bursting with flavours, in the first bite you take.  A great way to camouflage vegetables and serve it to your kids , as most kids absolutely love noodles.  Serve Drunken Noodles Recipe along with   or   for a simple weekend meal followed by a dessert of 4.916349810https://www.archanaskitchen.com/drunken-noodles-recipe-pad-kee-mao
Farali Pattice Recipe - A Popular Fasting FoodFarali Pattice Recipe is a healthy fasting food of the Gujarati's.  Faral means ‘fast’ and these patties are specially made for those who are fasting. The patties are made with an outer covering of mashed potatoes and filled inside with spiced dry fruits mixture, coconut and peanuts. The patties are traditionally fried but as a lover of healthy non fried food I am sharing the procedure to bake these patties. You could optionally fry Farali Pattice Recipe to suit your taste. Serve Farali Pattice Recipe along with  and .  Here are a few more fasting recipes to try4.800604230https://www.archanaskitchen.com/farali-pattice-recipe-a-popular-fasting-food
करूवेपिल्लई पचड़ी रेसिपी - Karuvepillai Pachadi Recipe को कढ़ी पत्ता रायता भी कहा जाता है जिसमे दही के साथ कढ़ी पत्ता, अदरक और हरी मिर्च भी डाला जाता है. यह बनाने में बहुत  आप इसे अपने रोज के खाने के लिए भी बना सकते है. को अवरेकालू पुलाव और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह पसंद है, तो आप यह भी बना सकते है4.813979707https://www.archanaskitchen.com/karuvepillai-pachadi-recipe-curry-leaf-raita-in-hindi
Thai Yellow Curry Risotto RecipeThai Yellow Curry Risotto is a lip smacking fusion recipe of a creamy Italian risotto cooked with earthy Thai flavours like lemongrass, basil, ginger that have sharp flavours and blend well with the arborio rice.  A quick method of making this risotto in a pressure cooker, makes this Thai Yellow Curry Risotto in a jiffy. Although ideally, the traditional method of cooking risottos, is in a pan, this one is made quick in the pressure cooker, without the addition of wine, bring together all the flavours in there. Serve Thai Yellow Curry Risotto along with   followed by a dessert of  .  4.952127660https://www.archanaskitchen.com/thai-yellow-curry-risotto-recipe
Oats Apple Phirni Recipe is an easy to make and is a tasty dessert that is very low in calories. This requires minimal ingredients and can be made in minutes. This phirni is healthy and can also be served to kids for their evening snacks. You can make this healthy and mouth watering Phirni for your House Parties, Potluck parties or for any other special occasion. Serve  as a dessert after a simple lunch meal of , and for a Sunday lunch.  If you like this recipe, you can also try other that you can make for special occasions:4.944973545https://www.archanaskitchen.com/oats-apple-phirni-recipe
Seer Fish Fry Recipe is a simple and delicious dish of fish fry that is often made in Bengali households. The fish slices are shallow fried to make it healthy and flavoured it with tomato ketchup for an extra taste. You can make this recipe as a side dish along with your meal.  Serve  as a side dish along with and for a weekday meal. If you like this recipe, you can also try other that you can try for your everday meals:4.899502297https://www.archanaskitchen.com/fish-fry-recipe
बादाम नु गोष्ट रेसिपी - Badam Nu Gosht Recipe एक मटन रेसिपी है जिसमे मटन को खड़े मसाले और बादाम के पेस्ट के साथ पकाया जाता है. बादाम का पेस्ट इसे एक अलग स्वाद और फ्लेवर देता है जो बहुत ही रिच होता है. आप इसे अपने हाउस पार्टीज या किसी भी ख़ास अवसर पर बना सकते है. को आप चीज़ गार्लिक नान और शहंशाही पारसी कीमा पुलाव के साथ रात के खाने के लिए परोस सकते है. अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.952153110https://www.archanaskitchen.com/badam-nu-gosht-recipe-parsi-style-mutton-in-almond-gravy-in-hindi
Shakarkandi Malpua Recipe - Mishti Aloo Malpua Recipe is a delicious Indian dessert that is made with sweet potatoes which is flavored with saunf and elaichi. is a vegetable which can be eaten boiled, used in curries or in desserts. Here, we have a sweet made from Sweet Potato which is called as or Mishti Alu Malpua, where the mouth watering malpuas are made of sweet potato. You can make it during festivals or any special occasions in your house. The sweet potato in it makes it nutritious as it has many health benefits.  Serve  as a dessert on a special ocassion after a soulful meal of , , , and . If you like this Shakarkandi Malpua Recipe, you can also try other which you can make for festivals:4.852733686https://www.archanaskitchen.com/shakarkandi-malpua-recipe-sweet-potato-malpua
Ripe Jackfruit Malpua With Rabdi Recipe - Kathal Malpua is a delicious take on the classic Indian dessert. You can flavour the Malpua with any fruit that you like. But here we have added our seasonal fruit which is the ripened Jackfruit. The malpua is authentically looks like a pancake batter which is fried in ghee to give it a rich flavour. But we have made it quite healthy by pan frying it on a non-stick pan with less ghee, keeping the flavour quite similar to the original taste. Serve the   as a sweet after your meal of  ,   and   for your weekend lunch meal.  If you are looking for more here are some : 4.909482759https://www.archanaskitchen.com/ripe-jackfruit-malpua-with-rabdi-recipe-kathaler-malpua
Mawa Gujiya With Badam and Pista Recipe are delicious treats that are prepared during festive seasons of Holi or Diwali. They are usually semi circle shaped and are stuffed with different kinds of sweet and savoury fillings such as - coconut, moong dal etc.  But in this , the dough is cut out in a square shapes and filled with khoya/mawa and nuts and then baked in an oven.  Serve the during Holi or Diwali along with a glass of   and with a delicious plate of  . If you like this recipe of here are a few more Gujiya Recipes which you can serve for :4.308396947https://www.archanaskitchen.com/mawa-gujiya-with-badam-and-pista-recipe
Tandoori Potatoes RecipePotatoes always find their place in party appetisers and this particular recipe of or Aloo Tikka is a wonderful starter for a party or snack for any occasion and can be had as an accompaniment to any meal. Serve with  as an appetiser during your parties. If you like this recipe, you can also try other recipes such as:4.839590444https://www.archanaskitchen.com/tandoori-potatoes-recipe
Mushroom Masala With Corn Recipe is a delicious appetiser dish made with fresh button mushrooms and sweetcorn. Mushrooms are low in calorie, fat free and highly nutritious, making it a superfood. It is also high in proteins, vitamins and minerals making it a healthy alternative for meats and suitable for vegetarians. Mushroom Masala with Corn Recipe is a quick recipe to make with the easy to available ingredients from your pantry. Serve the  as an appetiser along with a warm  or for a light supper. If you like this recipe, try more such as:4.867256637https://www.archanaskitchen.com/mushroom-masala-with-corn-recipe
Shahi Paneer RecipeShahi Paneer Recipe is a delicious North Indian preparation of succulent pieces of Cottage Cheese or Paneer that cooked in rich gravy of tomatoes and cream. It is simple and quick to make and is ready within 30 minutes, making it a perfect weeknight dinner. Serve Shahi Paneer Recipe with your choice of Spicy Daliya Pulav Recipe. Here are a few more recipes that can be created with paneer4.828493151https://www.archanaskitchen.com/shahi-paneer
Homemade Pav Bhaji Recipe - Delicious Mumbai Style Street Food Pav Bhaji Recipe is one of the most popular street foods of India. The bhaji is made from spiced  potatoes and vegetables, simmered in butter and some spices and is served with buttered pav buns. The p is a special masala that is used in this recipe is readily available in the stores. In addition to the pav bhaji masala, the and the lemon juice along with chopped onions make this a very special dish at home Serve the along with a or a for a weeknight dinner or a at home. Your friends and family are sure to love this dish. If you like more then you must try some of our favorites like - 4.890202973https://www.archanaskitchen.com/pav-bhaji-a-delicious-street-food-from-india
Lehsuni Moong Dal Tadka RecipeMoong Dal Tadka is a very simple and healthy dal recipe that requires a handful of ingredients but is packed with flavour. It makes a great lunch or dinner and is one of my favourite comfort foods. I guarantee you will love this recipe! Enjoy as a soup or with steamed rice and/or chapati with a little pickle on the side. Serve Moong Dal Tadka along with and for a delicious weeknight dinner or even a cozy lunch. If you like this recipe, you can also try other dal recipes such as4.859717868https://www.archanaskitchen.com/moong-daal-tadka
Tofu & Veggie Coleslaw Sandwich Recipe is a simple lunch box meal that can be made quickly for kids. The recipe consists of a Cole slaw as a spread, made with assorted cabbage, carrot and cucumber which is shredded and mixed with a creamy dressing. Then a layer of sesame coated tofu is layered and toasted between two multigrain bread slices. Serve the along with a   for a protein rich breakfast You can also pack this sandwich in your kids lunch box along with a handful of nuts and pomegranates to make it a healthy meal. If you like this recipe, here are a few more that you can try. 4.703577513https://www.archanaskitchen.com/tofu-veggie-cole-slaw-sandwich-recipe
Calcutta Style Paneer Egg Frankie Recipe -Wrap or Roll RecipeServe the Egg Rolls / Wrap as a quick Dinner alternative or even as a lunch box for kids. Other wrap recipes that you can try  4.909143856https://www.archanaskitchen.com/calcutta-style-paneer-egg-rolls-frankies-wrap
Hare Pyaaz Ki Puri Recipe - Spring Onion Puri Hare Pyaaz Ki Puri Recipe is essentially a twist to a classic puri. The puri dough is made by combining the wheat flour along with cumin seeds, ajwain and finely chopped spring onion greens.  The spring onion greens not only add flavour, but also add a nice crunch to the puri, making it a flavourful puri recipe.  The Hare Pyaaz Ki Puri Recipe can be served instead of the classic puris to ad a twist to your meals where puri fits perfectly.  Serve Hare Pyaaz Ki Puri Recipe along with   or  , ,  followed by a sweet dish of  . 4.959704881https://www.archanaskitchen.com/hare-pyaaz-ki-puri-recipe-spring-onion-puri
Achari Chole Aloo Tikki Chaat RecipeThe Chole Aloo Tikki Chaat is a simple recipe of the popular street food of india. The Aloo Tikkis in this recipe have been baked to make them healthy and clean. The addition of sweet potatoes in the tikki has made them more nutritious too. The aromatic taste emanating from the chola, the chutneys and the pungent onion, along with that crispy sev on the top makes it an all time favorite indian street chaat. Serve this delicious Chole Aloo Tikki Chaat for the diwali party, as an evening snack or even  weeknight dinner with family and friends.  If you like Indian Street Food Recipes, you must try some of the favorites like :4.960386234https://www.archanaskitchen.com/achari-chole-aloo-tikki-chaat-recipe
चिकन काठी रोल रेसिपी - Chicken Kathi Roll Recipe एक स्वादिष्ट डिश है जिसमे चिकन को चटपटा मसालेदार बनाकर तवा पराठे के अंदर भरा जाता है. इसमें प्याज और शिमला मिर्च को भी डाला जाता है, जो इस काठी रोल को क्रंच दिया जाता है. चाट मसाले से इस रोल का स्वाद और भी बढ़ जाता है.  को और के साथ परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह   भी बना सकते है. 4.925736236https://www.archanaskitchen.com/chicken-kathi-roll-recipe-in-hindi
Basundi / Rabri Recipe Basundi also known as Rabri in some parts of India is a creamy rich dessert, is prepared especially during the festivities of Kali Chaudas and just about every small function or a party.  The Basundi/ Rabri tastes equally delicious when served with Jalebis and,  Malpuas Do give this recipe a try in your kitchen and you will love it for its rich , creamy texture.  Serve the Basundi as part of a dessert along with  , Pista ice cream and Falooda to make a quick Indian sundae.  Likewise you can serve Rabri with   or  If you are looking more Indian Sweets and snacks  here are some : 4.850986121https://www.archanaskitchen.com/basundi-recipe-a-nutty-condensed-milk-pudding
पटियाला आलू रेसिपी - Patiala Aloo Recipe एक तीखी आलू की सब्ज़ी है जिसे पंजाबी घरो में बनाया जाता है. इसमें आलू को पैन फ्राई करके सूखे मसालो के साथ पकाया जाता है. इसमें टमाटर की प्यूरी का भी प्रयोग किया जाता है जो इसको और भी स्वाद देता है.  को और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.949308756https://www.archanaskitchen.com/patiala-aloo-recipe-in-hindi
Tamil Nadu Style Spicy Egg Fry Recipe is a simple egg fry that is coated well with masala and pan fried. We have added a twist to the normal boiled egg that you love to eat with some extra flavors. All you need is some basic ingredients and you are ready to try out this delicious recipe. Add egg to your everyday diet is a must as it is an instant source of protein and a good source of energy for people who exercise every day. Serve the Recipe on the side along with  and  of your choice to enjoy your simple lunch.  If you are looking for more , here are some that you can make for your everyday meals:  4.904157044https://www.archanaskitchen.com/tamil-nadu-style-spicy-egg-fry-recipe
क्रीमी चिकन करी रेसिपी - Easy Creamy Chicken Curry Recipeएक सरल करी है जिसमे क्रीम, काली मिर्च और सुखी मेथी का प्रयोग किया जाता है. यह एक वन पॉट रेसिपी है जो बहुत कम समय में बन जाती है. क्यूंकि यह बनाने में सरल है आप इसे अपने रोज के खाने के लिए भी बना सकते है.  को , और के साथ रात के खाने के लिए परोसे।  अगर आपको यह पसंद है, तो आप यह भी बना सकते है4.942622951https://www.archanaskitchen.com/easy-creamy-chicken-curry-recipe-in-hindi
Haryali Seekh Kebab Recipe can be made healthy and delicious even in the absence of meat. This Haryali Seekh Kebab Recipe uses green vegetables, aromatics and a melange of spices and very little oil. Serve the along with for your party starters.  If you like this recipe, you can also try other such as:4.792303339https://www.archanaskitchen.com/haryali-seekh-kebab
Dalia Pakora Recipe - Broken Wheat Pakora Dalia Pakora Recipe is essentially a pakora made with broken wheat as it's main ingredient. Here the cooked dalia or broken wheat is combined with besan and crunchy onions, with a little bit of a bite from the jeera and ajwain.  Serve them as high tea snacks, or after school snacks to your kids or just serve it alongside a simple dal roti if you wish to.  Serve Dalia Pakora Recipe as a tea time snack along with ,  and a steaming hot cuppa  .4.906966292https://www.archanaskitchen.com/dalia-pakora-recipe-broken-wheat-pakora
Chemba Arisi Thengai Paal Payasam Recipe- Red Rice Payasam Chemba Arisi Thengai Paal Payasam Recipe is a creamy and delicious payasam recipe with traditional  South Indian flavors of rice, jaggery and coconut milk. This Thengai Paal Payasam recipe is made with Chemba rice which is also called as Red Rice or Matta Rice. Chemba rice has a unique earthy flavor and when combined with jaggery and coconut milk and cardamom tastes absolutely divine. Chemba rice is not an overload of carbohydrates and so this Payasam made with chemba rice can be enjoyed by even those who are diabetic as Chemba rice helps reducing type 2 diabetes. Chemba Rice is also a good source of magnesium, calcium and Vitamin A and B. Include Chemba rice in your daily diet to stay healthy. Serve Chemba Arisi Thengai Paal Payasam as a dessert with a meal of   ,   and  . You can try other Kerala payasam recipe such as :  4.912761355https://www.archanaskitchen.com/chemba-arisi-thengai-paal-payasam-recipe-red-rice-payasam
Carrot Corn Mayo Pancake Recipe With Sandwich SpreadThe is a savory pancake that are loaded with goodness of carrot, corn, eggs and whole wheat flour but the flavor master here is . It adds extra tang, aroma and richness to the dish making it impossible for you to resist. The mayo, in addition heightens the piquancy of any dish you make using it.  These hot Carrot Corn Sandwich spread mayo pancakes were so delectable that it was washed off in no time at home. Pancakes have always been kid’s favorite, and addition of this sandwich spread makes it more interesting, and tasty for them to indulge it not only for their breakfast but for their School lunch boxes too. The wholesome goodness of veggies, whole wheat and eggs and Del Monte Sandwich Spread is perfect combination on a plate.  Serve the  as a wholesome breakfast on a sunday along with a  and bowl of fruits with a cup of . If you like this recipe, you can try other Pancake Recipes such as4.522968198https://www.archanaskitchen.com/carrot-corn-mayo-pancake-recipe-with-sandwich-spread
Cheesy Garlic Broccoli Nuggets RecipeAn appetizer for kids is made with the superfood vegetable ingredient Broccoli. These nuggets are both healthy and tasty, ideal for an evening time snack loaded with nutritional benefits from Broccoli. Kids love the Mozzarella cheese, so they will ask for more for these nugget bites and you will be so satisfied to serve as many broccoli nuggets to feed their little appetite with healthy fillings. Serve Cheesy Garlic Broccoli Nuggets Recipe along with a as an after school snack for your kids or even as a party appetizer along with Nutralite Achari Mayo as a dip by the side.  If you like this recipe, here are a few more Tikki Recipes4.922112802https://www.archanaskitchen.com/broccoli-nuggets-recipe
Aloo Beans Sabzi Recipe - Potato & Beans Stir FryThe Aloo Beans Sabzi Recipe is a simple Gujarati vegetable that is traditionally known as the Fansi Batata Nu Shaak. The recipe is a Semi Jain Style version of the dish, where I have used potatoes, but not used onion and garlic. The addition of coriander powder, along with asafoetida and red chillies, brings out the flavors and taste of this simple and yet wholesome sabzi. This sabzi makes a great lunch box meal. Serve Aloo Beans Sabzi along with   and   for a wholesome weeknight dinner or even a weekend brunch with family. : Potatoes are known be to be packed with phytonutrients that include carotenoids, flavonoids and caffeic acid. These substances are known to help prevent cell damage, help in digestion, heart health, blood pressure and even cancer prevention.  Although only 20% of the potato’s nutrition is found in the skin, the skin also has fiber that helps in digestion. Research also says that most of the vitamin C and potassium are found in the potato’s flesh and that’s why it’s best to enjoy every part of the spud. If you like this recipe, you can also try other Vegetable recipes such as  4.924192963https://www.archanaskitchen.com/aloo-beans-sabzi-recipe-potato-beans-stir-fry
गोअन चिकन विंडालू रेसिपी - Goan Chicken Vindaloo Recipe, एक गोअन डिश है जिसमे जिसमे पोर्तुगीस और ब्रिटिश झलक आती है. यह एक स्वादिष्ट चिकन करी है जिसे आप आपने हाउस पार्टीज के लिए बना सकते है. आप इसमें चिकन की बजाए प्रॉन्स, फिश, बीफ या मटन का भी प्रयोग कर सकते है. इसमें लाल मिर्च के साथ सिरके का प्रयोग किया जाता है जो इसको और भी स्वाद देता है. को चावल, मलाबार परोटा और के साथ परोस सकते है. अगर आपको यह पसंद है, तो आप यह भी बना सकते है4.971080670https://www.archanaskitchen.com/goan-chicken-vindaloo-recipe-in-hindi
Lapsi Recipe - Sweetened Gujarati Broken Wheat Lapsi Recipe is a Gujarati sweet dish made from broken wheat has an age-old significance of being auspicious. It is made on special occasions like buying a home, new job, new baby or any other memorable occasion with prayers of good luck for the new beginning. Broken wheat is rich in fiber and jaggery is rich in vitamins and minerals making Lapsi a very nutritive sweet. The traditional recipe that is made is plain and simple without any nuts and spices. However adding fruits like grapes, dried raisins and nuts to this recipe makes it richer and tastier.  Serve the Lapsi warm as a Dessert or a sweet for special occasions. If You are looking for more dessert recipes here are some:4.844720497https://www.archanaskitchen.com/lapsi-recipe
Gajar Ka Halwa Recipe - Indian Carrot Pudding is a Quick & Easy Indian Carrot Pudding, a traditional North Indian sweet dish which can be enjoyed either hot or cold. Made with simple ingredients, especially the red variety of carrots popular in North India, this Carrot Pudding is typically enjoyed during winters. However, it can be made with regular carrots too, available year round. Traditionally, this halwa is made using khoya (condensed milk) and ghee, with lots of dry fruits, making this a rich dessert. This recipe calls for reduced fat milk, which gives it a lighter feel, keeping its classic comforting texture and consistency. At home we love to pour over some chilled over a hot bowl of this Halwa. The best thing about this sweet is that it can be made and refrigerated in an airtight container, and it keeps for almost 10 days. In my family, it’s made in huge quantities and enjoyed everyday after meals. This makes the 45-60 minute cooking time totally worth it! You can serve the Gajar Ka Halwa as it is or along with vanilla ice cream for a festival like Diwali, or as a Party Dessert. Serve  as a dessert after your delicious festive meal of , and . If you like , you can also make these for your festivals or special occasions:4.886955271https://www.archanaskitchen.com/gajjar-halwa-carrot-pudding
Chettinad Style Chilli Gobhi RecipeCauliflower or gobi is one of the most versatile vegetables I have seen. It adapts so well with most of the cuisines, whether they are Indian or International and this rendition of with pepper & chillies will you asking for more. Serve as a tea time snack along with a cup of or as starter or as a side dish to a South Indian Sapad. If you like this recipe, you can also try other such as4.939516129https://www.archanaskitchen.com/chettinad-style-chilli-gobhi-recipe
अचारी मसाला रेसिपी - Achari Masala Recipe For Fresh Pickles एक पारम्परिक रेसिपी है जिसका प्रयोग गुजरात में ताज़ा अचार बनाने के लिए किया जाता है. इस मसाले को सम्भारो मसाला भी कहा जाता है. यह एक सरल मसाला है जिसको बनाने के लिए सिर्फ 6 सामग्री की जरुरत पड़ती है. अगर आपको यह मसाला पसंद आया, तो आप यह भी बना सकते है 4.931232092https://www.archanaskitchen.com/achari-masala-recipe-for-fresh-pickles-sambharo-masala-in-hindi
Pomegranate Flavoured Stuffed Khandvi RecipePomegranate Flavoured Stuffed Khandvi is a twist to the classic Gujarati khandvi. The khandvi batter here is made using fresh pomegranate juice, that adds a lovely flavour and colour to the khandvi.  These khandvis are stuffed with a paneer stuffing that also includes, coconut and sesame seeds that add a bite to the khandvi.  Delicious Pomegranate Flavoured Stuffed Khandvis can be served at tea time or even be packed in snack boxes.  If you like this recipe, you can also try4.864734300https://www.archanaskitchen.com/pomegranate-flavoured-stuffed-khandvi-recipe
पुदीना इडली रेसिपी - Pudina Idli Recipe एक नया ट्विस्ट है जो आप अपनी साधारण इडली में डाल सकते है. इस इडली को बनाने के लिए इडली बेटर में हरी चटनी को मिलाया जाता है जो इसे एक ताज़ा और स्वादिष्ट फ्लेवर देता है. को मेदु वड़ा, और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.966527197https://www.archanaskitchen.com/pudina-idli-recipe-mint-flavoured-idli-in-hindi
Chicken Sweet Potato & Dill Curry Recipe it is a rare combination of the chicken with sweet potato. But the dill leaves works really well with chicken. The masala is done by sautéing the onions along with all the whole spice and grinding it along with fresh dill leaves. The curry is then cooked along with the chicken and sweet potato in a pressure cooker till the flavor develops. Serve the along with methi , to make it a complete and satisfying meal.  If you are looking for more   here are some:4.933333333https://www.archanaskitchen.com/chicken-and-sweet-potato-dill-curry-recipe
Sweet Potato Kheer Recipe is a must try sweet delicacy made with sweet potato and semolina. The sweet is simmered in coconut milk and flavored with saffron strands. The kheer is luscious to be had after nice meal on a Sunday evening. Adding sweet potato is also another way to eat something healthy and not worry about extra calories. Serve the after a with for a Sunday lunch.  If you are looking for more here are some:4.872491145https://www.archanaskitchen.com/sweet-potato-kheer-recipe
Prawn Ghee Pepper Masala Recipe With Garlic Prawn Ghee Pepper Masala Recipe With Garlic, will literally leave you drooling.  Prawns made finger licking good with a freshly ground masala with flavour notes from fennel seeds, star anise and curry leaves, and ofcourse not miss the sharp flavours from the garlic and pepper. The dash of jaggery and tamarind added, balances out the flavours and the addition of onions, gives it a lovely bite.  For a simple meal you could also serve it along with Some steamed rice, rasam and a dollop of ghee.  Serve Prawn Ghee Pepper Masala Recipe With Garlic as part of a meal along with  ,   for a satisfying meal. 4.913642757https://www.archanaskitchen.com/south-indian-pepper-garlic-prawns-recipe
पहाड़ी स्टाइल फनु रेसिपी - Pahari Style Phanu Recipe एक स्वादिष्ट रेसिपी है जिसमे दो दालो का प्रयोग किया जाता है.  यह एक सरल दाल है जिसमे सरसों के तेल, जीरा और हरी मिर्च का तड़का दिया जाता है.  कुलीथ दाल का प्रयोग किया जाता है लेकिन आप इसमें अरहर दाल, मूंग दाल और उरद दाल का प्रयोग किया जाता है. इसमें प्रोटीन की मात्रा अधिक होती है इसलिए आप इसे अपने रोज के खाने के लिए बनाए। को , और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी है, तो आप यह भी बना सकते है   4.948630137https://www.archanaskitchen.com/pahari-style-phanu-recipe-delicious-mixed-dal-in-hindi
गुजराती लसनिया बटाटा रेसिपी - Gujarati Lasaniya Batata Recipeएक स्वादिष्ट करी है जिसमे लहुसन का प्रयोग किया जाता है जो इस करी को और भी फ्लेवर देता है. यह डिश गुजरात के घरो में अक्सर बनाई जाती है. आप इसे सुखी और ग्रेवी वाली, दोनों तरीके से बना सकते है. आप इसे अपने लंच बॉक्स में भी पैक कर सकते है.  को , और फुल्के के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.915270936https://www.archanaskitchen.com/gujarati-lasaniya-batata-recipe-garlic-potato-curry-in-hindi
पालक चना दाल रेसिपी - Palak Chana Dal Recipe एक सरल रेसिपी है जो की पालक के पोषण से भरपूर है. दाल एक सेहतमंद रेसिपी है और इसमें पालक डालने से इसका स्वाद और भी बढ़ जाता है. पालक आयरन से भरपूर है इसलिए आप इसे अपने रोज के खाने में शामिल करें।  को , और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी है, तो आप यह भी बना सकते है    Serve  along with , and for an everyday meal. You can also pack this dal for your Lunch Box. If you like this , you can also try other for your everyday meals:4.901703801https://www.archanaskitchen.com/palak-chana-dal-recipe-healthy-spinach-gram-dal-recipe-in-hindi
Chole Aloo Tikki Chaat Recipe - An Indian Street Food SnackThe Chole Aloo Tikki Chaat is a simple recipe of the popular street food of India. The aromatic taste emanating from the chola, the chutneys and the pungent onion, along with that crispy sev on the top makes it an all time favorite Indian street chaat. Serve this delicious Chole Aloo Tikki Chaat for the Diwali party, as an evening snack or even weeknight dinner with family and friends.  If you like Indian Street Food Recipes, you must try some of the favorites like :4.879253308https://www.archanaskitchen.com/chole-aloo-tikki-chaat-an-indian-street-food-favorite
Vatana Bateta Na Rotla Recipe - Gujarati Peas and Potato Roti Vatana Bateta Na Rotla Recipe is one of those popular Gujarati snacks.  This rotla includes green peas and potatoes, that adds to the flavour and texture, and definitely make sit a lot more healthier.   The Rotla can be an ideal tea time snack or a light meal for dinner. Rotla in Gujarati means thick flat bread usually made with millet flour. The rotlas have to be cooked on a very slow flame so that it forms a beautiful golden crust from the outside and remains soft from the inside. In the bygone days this was cooked on a sigri using charcoal.  Serve the  qualifies to be an absolutely guilt free tea time snack along with and   and a cup of .  If you like Gujarati farsans you must try some of our favorites like4.919161677https://www.archanaskitchen.com/vatana-bateta-no-rotla-recipe-gujarati-peas-and-potato-cake
Sri Lankan Chilli Potatoes RecipeSri Lankan meal comprises of rice, variety of veggies, sambals and meat dishes.  is one of the popular dishes prepared with boiled potatoes flavoured with cinnamon, garlic and hot red chilli flakes. The dish is fairly hot and served along with mildly sices Sri Lankan Dhal and Rice. Traditionally dry Maldivian fish is used in this dish, however we are omitting it and making it a complete vegetarian. Serve the  along with Kerala Matta Rice, , and for a delicious Sri Lankan inspired menu for the weekend lunch. If you like this recipe, you can also try other such as4.912758711https://www.archanaskitchen.com/sri-lankan-chili-potatoes-recipe
पुदीना धनिया पुलाव रेसिपी - Mint Coriander Spice Pulao Recipe एक स्वादिष्ट और आसान पुलाव है जिसमे तेज पत्ता, दालचीनी और स्टार अनीस का प्रयोग फ्लेवर देने के लिए किया जाता है. पसीना और धनिया का प्रयोग इस पुलाव में किया जाता है जो इस पुलाव को और भी ताज़ा बनाता है. को , और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,  4.973333333https://www.archanaskitchen.com/mint-coriander-spice-pulao-recipe-in-hindi
पनीर टिक्का पुलाव रेसिपी - Paneer Tikka Pulao Recipeएक सरल वन पॉट मील है चावल को पनीर और मसालो के साथ पकाया जाता है. अगर आपके पास पहले का पनीर टिक्का पड़ा है तोह आप वो भी इस रेसिपी को बनाने के लिए प्रयोग कर सकते है इसे अपने लंच बॉक्स में पैक करें और अपने पसंद के रायते के साथ इसका ननद उठाए।  को , या अपने पसंद के रायते और पापड़ के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.996784566https://www.archanaskitchen.com/paneer-tikka-pulao-recipe-in-hindi
Spiced Whole Wheat Carrot Cake RecipeThe Spiced Whole Wheat Carrot Cake makes a great tea time snack that is made with a combination of freshly grated carrots and gets its flavors from freshly ground spices. You can omit the spices if you are not particularly fond of them or your children don't like them.  I have used Nutralite Classic Spread to make the carrot cake. It not just adds a great taste but also but also enriched with Omega 3 and has 0% cholesterol making it healthy option for a cake too.  Serve the Spiced Whole Wheat Carrot Cake as a tea time snack or even pack them into a snack box for kids school box. If you like tea time cakes, then you must try4.918094442https://www.archanaskitchen.com/spiced-oat-whole-wheat-carrot-cake-recipe-egg-free-recipe-eggless
Crispy Corn Chaat Recipe is a great dinner appetizer, makes for a good tea time snack or can also be considered as a chat. It is crispy and crunchy on the top, with the corn inside being soft. It is an easy dish to prepare and will be an instant hit among your family and friends. Serve  along with a hot cup of for your tea time break. If you like this recipe, you can also try other such as:4.715613044https://www.archanaskitchen.com/crispy-corn-chat
कश्मीरी मटन यखनी रेसिपी - Kashmiri Mutton Yakhni Recipe एक स्वाद से भरपूर कश्मीरी करी है जिसमे मटन को दही की ग्रेवी में कुछ रोज के मसलो के साथ पकाया जाता है.  इसमें इलाइची, दालचीनी और तेज पत्ता का प्रयोग होता है जो इसका स्वाद और भी बढ़ाता है. आप इसे अपनी हाउस पार्टीज के लिए भी बना सकते है.  को चावल, और बुरानी रायते के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद हो तो, आप यह भी बना सकते है 4.935797665https://www.archanaskitchen.com/kashmiri-mutton-yakhni-recipe-in-hindi
Gujarati Khaman Dhokla Recipe - Savory Steamed Lentil CakesThe is a very popular farsan from the Gujarati cuisine.  It is traditionally made using the bengal gram dal, which is soaked and the ground to make the dhokla batter. Serve the along with   or   and a hot cup of  for breakfast or as an evening snack. If you like this recipe, you can also try other such as4.666519629https://www.archanaskitchen.com/gujarati-khaman-dhokla-savory-steamed-lentil-cakes
Tomato Basil Risotto Recipe With Grilled Chicken Tomato Basil Risotto Recipe With Grilled Chicken, is a complete meal, with a delicious risotto flavoured with tomato and basil and a dash of garlic adds great flavour to the risotto served with a desi masaledar grilled chicken to go with it.   Although ideally, the traditional method of cooking risottos, is in a pan, this one is made quick in the pressure cooker, without the addition of wine, bring together all the flavours in there.  The grilled chicken on the other hand, is marinated in Indian spices like red chilli powder, cumin powder, garam masala, yogurt and lemon juice that takes it spicy and tangy.  The meal all in all is great to be served on a holiday to your family, who will enjoy the Italian risotto with the Indian grilled chicken.  Serve Tomato Basil Risotto Recipe With Grilled Chicken with a side of  , a drink of   followed by a dessert of  . 4.913705584https://www.archanaskitchen.com/tomato-basil-risotto-recipe-with-grilled-chicken
Lehsuni Tikki Recipe are a crowd pleasers and make for a wonderful tea time snack.  is not your regular Aloo Tikkis, but are filled with paneer flavoured with whole lot of garlic, cashews, onion, green chilli and coriander, giving a surprise element everytime you take a bite. It is fairly a simple recipe which you can spin in no time, when you have sudden guests at home if you have potatoes and paneer readily available at home.  Serve the   along with   and hot cup of   as a tea time snack If you like this recipe, here are a few more such as4.858823529https://www.archanaskitchen.com/lehsuni-tikki-recipe
Amritsari Ajwaini Paneer RecipeAmritsari Ajwaini Paneer recipe is a delicious recipe from North India that has a rich gravy flavoured with delicate spices and ajwain. Food around Northern India, especially areas around Uttar Pradesh, Punjab and Haryana is rich and heavy. They also have a lavish use of Ajowan or Ajwain in their dishes like kebabs, tikkas, including many of their gravies that add a special flavor to their cuisine.Inspired by their cuisine, I combined ajwain along with cashewnuts, and a few spices to create a delectable gravy for this Amritsari inspired dish with Inspired by their cuisine, I combined ajwain along with cashew nuts, and a few spices to create a delectable gravy for this Amritsari inspired dish with . To serve, pair Amritsari Ajwaini Paneer with or . If you like this recipe, look at more similar recipes4.847640282https://www.archanaskitchen.com/amritsari-ajwaini-paneer
Cottage Cheese Dip Recipe With Pepper and OlivesThe Cottage Cheese Dip Recipe is classic favorite for parties. This dip is made from home made cottage cheese with roasted red bell peppers and black olives makes a great dip for entertaining or even use it as a spread on your bread when making a sandwich. You can dip   or   in Cottage Cheese Dip Recipe With Pepper and Olives. Take a look at more serving suggestion of this dip recipe4.510752688https://www.archanaskitchen.com/cottage-cheese-dip-with-pepper-and-olives
Instant Oats Rava Idli RecipeThe is a perfect blend of oats and grains that you can make for a weekday breakfast. Breakfast is the most important meal of the day, and it's believed that eating a healthy, heavy and balanced breakfast is very important. Oats is one of the great choice for breakfast to kick start your day in a healthy way. This recipe easy Oats Idli can be prepared in a jiffy for the busy weekday mornings. Serve the along with some or  for breakfast or a weeknight dinner.  Take a look at what more you can cook with oats4.904227665https://www.archanaskitchen.com/instant-oats-rava-idli-recipe-savory-steamed-oatmeal-cakes
आलू भिंडी मसाला ग्रेवी रेसिपी - Aloo Bhindi Masala Gravy Recipe एक रोज की सब्ज़ी है जिसमे भिंडी और आलू को टमाटर और प्याज की ग्रेवी में पकाया जाता है. इसे बनाने में बहुत कम समय लगता है इसलिए आप इस सब्ज़ी को अपने रोज के खाने के लिए बना सकते है. को , और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद हो, तो आप यह भिंडी रेसिपीज भी बना सकते है:  4.947460595https://www.archanaskitchen.com/aloo-bhindi-masala-gravy-recipe-potato-bhindi-curry-recipe-in-hindi
Mexican Vegetarian Bean & Cheese Enchiladas RecipeThe Bean and Cheese Enchiladas is a Mexican dish where the tortillas rolled around a bean filling and covered with a chili pepper sauce. These stuffed tortillas are baked along with cheese, making them rich, spicy and delicious. In this recipe of the enchiladas, I am going to show you how to make a beans and cheese enchilada baked in a spicy Mexican salsa sauce. Serve the Bean and Cheese Enchiladas recipe along with   followed by a dessert of    If you are looking for more Mexican recipes here are some : 4.896741430https://www.archanaskitchen.com/mexican-bean-and-cheese-enchiladas
Aloo Bilahi Maas Recipe - Assamese Fish Curry With Potatoes And Tomatoes is a fish curry simmered in a potato and tomato curry. It is tangy and mild and definitely a delightful side dish for steamed rice. There are many varieties of fish curries in Assam itself and Aloo Bilahi Maas is the easiest of them all. It hardly takes 25 minutes to prepare this delicious curry. Serve along with and for your weekday dinner. To make the meal even better, serve as a dessert after your meal. If you like this recipe, you can also try other such as4.968253968https://www.archanaskitchen.com/aloo-bilahi-maas-recipe-assamese-fish-curry-with-potatoes-and-tomatoes
बदनेकाई गोज्जु रेसिपी - Badanekaayi Gojju Recipe दक्षिण भारतीय बैंगन की करी है जो की स्वादिष्ट तो है ही, साथ में बनाने में आसान है. यह एक क्रीमी तीखी करी है जिसे आप रोटी और चावल के साथ परोस सकते है. अगर आप अपनी रोज की बैंगन की सब्ज़ी से बोर हो गए है, तो आप यह भी बना सकते है. को लच्छा पराठा और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.955882353https://www.archanaskitchen.com/badanekaayi-gojju-brinjal-curry-recipe-in-hindi
Paneer Jalfrezi RecipePaneer Jalfrezi is a simple and quick to cook vegetable where the vegetables are stir-fried and tossed along with tomatoes and spices. The addition of homemade tomato puree, when combined with the homemade garam masala powder, and the fresh coriander leaves, brings out the fresh flavors of the Paneer Jalfrezi. Serve the Paneer Jalfrezi along with Raita for a weeknight dinner. You can cook a lot more with paneer. Take a look at our other paneer based recipes4.838021339https://www.archanaskitchen.com/paneer-jalfrezi-recipe
Paneer Pasanda Recipe -Cottage Cheese in Spicy Yogurt CurryPaneer Pasanda Recipe is delectable dish made from cottage cheese (paneer) and flavored with spices like cardamom and cooked in a spicy yogurt cashew nut curry. This recipe of paneer is different from the regular tomato based paneer dishes, it is light, creamy and flavorful. Try this recipe of paneer pasanda and you will begin to make it over and over again. Serve Paneer Pasanda Recipe with hot or . See more of our popular paneer recipes here4.816666667https://www.archanaskitchen.com/paneer-pasanda-recipe-cottage-cheese-in-spicy-yogurt-curry
मूंगफली का रायता रेसिपी - Boiled Peanut Raita Recipe एक ताज़्ज़ा रायता है जिसमे उबली हुई मूंगफली का प्रयोग किया जाता है. इसमें जीरा पाउडर और काली मिर्च पाउडर का इस्तेमाल किया जाता है जो इस रायते को अच्छा स्वाद देता है. अंत में इसमें आप हरा धनिया और पुदीने के पत्तो का भी इस्तेमाल भी कर सकते है.  को चेट्टिनाड मिंट पोटैटो बिरयानी और पालक पकोड़े के साथ दिन के खान के लिए परोसे।  अगर आपको यह रायता पसंद है, तो आप यह भी बना सकते है,4.961089494https://www.archanaskitchen.com/boiled-peanut-raita-recipe-in-hindi
Oranges With Cottage Cheese Recipe -Sunshine in a BowlOranges combined with Cottage Cheese makes for a perfect, quick yet healthy breakfast. The protein-rich cottage cheese coupled with a mixed fruit bowl makes for a filling breakfast food or a lovely dessert snack. Serve Oranges With Cottage Cheese Recipe (Sunshine in a Bowl) with   for breakfast. If you like this recipe, here are a few more breakfast recipes that you can also try4.933747412https://www.archanaskitchen.com/oranges-with-cottage-cheese-sunshine-in-a-bowl
Poached Eggs Recipe With Arugula Fig Walnut Salad Poached Eggs Recipe With Arugula Fig Walnut Salad is nutrient packed meal that can be eaten for breakfast or even as a healthy snack.  Protein packed eggs are poached and served over a bed of fresh greens- arugula teamed with olives, figs and walnuts which are tossed in a red wine vinaigrette dressing.  You can choose to serve boiled or fried eggs instead of poached if you don't like the eggs so soft and the yolks runny. The arugula can be substituted for spinach leaves, or lettuce or even amaranth leaves. Serve Poached Eggs Recipe With Arugula Fig Walnut Salad along with  , some fresh fruit and nuts. 4.970989761https://www.archanaskitchen.com/poached-eggs-recipe-with-arugula-fig-walnut-salad
Karnataka Style Mixed Vegetable Pulao Recipe is an aromatic and spicy Pulao packed with flavours from spices like coriander, cardamom and more, which is made the Karnataka Style with the addition of coconut. The addition of Paneer or Tofu is an optionally ingredients, that not only adds to the taste but also to the nutrition of the pulao. Serve the along with a bowl of for lunch or dinner or even pack it into your lunch box. If you like , you must try some of our favorites such as:4.873776404https://www.archanaskitchen.com/spicy-mixed-vegetable-pulao-recipe-with-tofu-karnataka-style
Kashmiri Pulao Recipe - Pulao Spiced With Saffron, Whole Spices & Nuts is delicious mildly sweet royal pulao flavoured with saffron, aromatic spices, fried nuts and garnished with fruits. This lip-smacking loaded with richness from the saffron and nuts, and makes a perfect accompaniment for any festive occasion or parties. Making Kashmiri Pulao is an easy task, no special skill needed. The fruits that are used for garnish can also be fried in a ghee to give it an added richness to the pulao. In addition to you can also use pomegranate, paneer, grapes, cherries and tutti frutti to make it more fancy. Serve the along with , and to make a complete dinner. If you like this recipe, you can also try other that you can pack for your Lunch Box:4.789847162https://www.archanaskitchen.com/kashmiri-pulao-recipe-pulao-spiced-with-saffron-whole-spices-nuts
Bengali Chirer Pulao Recipe - Bengali Style Vegetable Poha is a twist to the poha variations that you find in other states of India. In Bengal, Poha is a staple breakfast dish and has a mild sweetness taste to it. The addition of raisins and vegetables to the Bengali Chirer Pulao makes this dish packed with nutrients and a healthy menu choice for the school lunch box as well. If you liked the , then you can try the other :4.866131783https://www.archanaskitchen.com/bengali-chirer-pulao-recipe-bengali-style-poha-with-vegetables
Spiced Rajma Pulao Recipe - Spiced Kidney Bean Rice is a delectable recipe of rice simmered in spices and red kidney beans. Combining the red kidney beans along with rice and spices makes this pulao wholesome and nutritious. The Kidney Beans are one of the few beans that easily absorb the spices thrown into it and it dresses the Pulav deliciously.  Serve the  along with   or   accompanied along with crispy Masala Papad. If you like this recipe, You can try other such as:4.820933165https://www.archanaskitchen.com/spiced-rajma-pulao-recipe-spiced-kidney-bean-rice
Spinach Paneer Kofta Curry RecipeSpinach Paneer Koftas are extremely delicious easy to make dish at home. The pan fried spinach with stuffed paneer brings out the individual taste of each of the ingredients and makes it healthy too. The makhani gravy has a slight touch of sweetness from honey, which enhances the taste of the makhani gravy.  Serve this delicious Spinach Paneer Kofta Curry along with  or   of your choice for a quick and healthy weeknight dinner or even for parties. Explore  other Spinach recipe possibilities here with-4.791771199https://www.archanaskitchen.com/spinach-paneer-kofta-curry-recipe
Refried Beans and Mushroom Tostada Recipe A riot of flavours, textures and colours, these Refried beans and Mushroom Tostadas are a perfect representation of the vibrant Mexican food. Tostada means ‘toasted’ in Spanish and that is the base for these Tostadas- fried or toasted Tortillas. A variety of ingredients are topped on the Tortilla, making it a very versatile dish, apt for a party or get together. You can serve the toppings separately, where everyone can choose the toppings of their choice and assemble their own Tostadas. This is also a kid friendly snack and you can involve the kids in assembling them.  Serve Refried beans and Mushroom Tostadas as an appetizer amongst the other like  , followed by a main course of   and serve  as dessert.  4.954248366https://www.archanaskitchen.com/refried-beans-and-mushroom-tostada-recipe-mexican-toasted-tortillas-with-beans
Bengali Sukto Recipe - Mixed Vegetable Curry is a vegetable medley prepared in Bengali household. It consists an array of vegetables. Bitter gourd is the main ingredient of this dish and the other vegetables in this recipe are pumpkin, plantain, sweet potato, ridge gourd, drumsticks, eggplant and raw papaya. Dried lentil dumplings (badi) is also a important ingredients for making sukto. It tempers with a spice called radhuni, it can be substitute with dill seeds. If both are unavailable then methi seeds can be used. Poppy seed paste and mustard paste are used along with milk and ghee, but in sukto we never use green chilies. It is an authentic Bengali dish and it is served only at lunch time as a first item in menu with hot steamed rice.  Serve along with for your weekday lunch. You can also make other vegetables along with this recipes such as or to complete the meal. If you like this recipe, you can also try other such as4.888005780https://www.archanaskitchen.com/sukto-recipe-bengali-style-mixed-vegetable
One Pot Spicy Vegetable Pulao Recipe with Coconut Milk is an easy to cook dish that is cooked along with coconut milk and spices, adding to the rich and wholesome taste of the pulao. In this recipe, I have shown you how you can cook the pulav in a single pot and can be done in less than 30 minutes if you have all the ingredients ready. Pack the pulao for your lunch boxes along with a mixed vegetable raita and it will make it wholesome and nourishing. Serve  along with and a roasted Papad for your weekend meal. If you are looking for more , here are some that you can try in your kitchen:4.736480687https://www.archanaskitchen.com/one-pot-spicy-vegetable-pulao-recipe-with-coconut-milk
Vegetable Yakhni Pulao RecipeThe origins of lies back to Persia and was introduced to Indians by the Mughal rulers. Aromatic spices are the essence of this pulao or pilaf. Yogurt is another ingredient which is the key to bringing all these flavours together and giving this pulao its unique flavor.  Serve the  If you like this recipe, you can also try other that you can pack for your Lunch Box:4.925895087https://www.archanaskitchen.com/vegetable-yakhni-pulao-recipe
Broad Bean And Courgette Zucchini Pilaf RecipeThe  is a simple and full of flavor pulao, that can be had as a meal for a weeknight dinner along with a bowl of yogurt. The addition of mint, broad beans, and zucchini make this pulao (pilaf) wholesome and nutritious. You can also add potatoes to give it additional taste and texture to the pulao (pilaf). Mint is a refreshing herb with lots of nutritional and health benefits that adds to the freshness of this dish.  Serve the along with for a Sunday Lunch or a Weeknight Dinner. Note: Broad Bean and Courgette Zucchini Pilaf Recipe can be also made if you have excess leftover cooked rice. If you like this recipe, take a look at more that you can also try in your kitchen:4.916666667https://www.archanaskitchen.com/broad-bean-and-courgette-zucchini-pilaf-pulao-recipe
बिहारी स्टाइल आलू का चोखा रेसिपी - Bihari Style Aloo Ka Chokha Recipe एक स्वादिष्ट कॉम्बिनेशन है जिसमे आलू के साथ हरी मिर्च, प्याज और हरे धनिये का प्रयोग किया जाता है. इस चोखे को बिहार में लिट्टी के साथ परोसा जाता है. आप इसका प्रयोग पाव के साथ भी कर सकते है. को बिहारी लिट्टी के साथ खाने के लिए परोसे। 4.891632373https://www.archanaskitchen.com/bihari-style-aloo-ka-chokha-recipe-spiced-mashed-potatoes-with-mustard-oil-in-hindi
Aar Macher Jhol Recipe - Bengali Fish Curry is a Bengali Fish curry prepared with Aar/Rohu/Katla fish. The gravy is such an uncomplicated gravy which can be prepared in a jiffy with the items available in the pantry and tastes best with Steamed white rice. Vegetables like Potato and Brinjal can be added in addition to the fish to enhance the taste and aroma of the curry. Made in every Bengali Household, it is perfect for our everyday meals. Serve this tasty and easy to make  along with and for your everyday meals. If you like this recipe, you can also try other such as  4.861888353https://www.archanaskitchen.com/aar-macher-jhol-recipe-bengali-fish-curry
तुवर नी दाल रेसिपी - Parsi Toovar Dal Recipe एक स्वादिष्ट दाल है जिसे पारसी घरो में अक्सर बनाया जाता है. इस डिश में तुवर दाल के साथ मसाले, अदरक, लहसुन, प्याज और टमाटर का प्रयोग किया जाता है जो इस दाल को एक अलग फ्लेवर देता है. यह एक आसान दाल है इसलिए आप इसे अपने रोज के खाने के लिए बना सकते है.  को , और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है तो, आप यह भी बना सकते है4.883870968https://www.archanaskitchen.com/tuvar-ni-dal-recipe-parsi-toovar-dal-in-hindi
Spicy Roasted Salmon RecipeFillets of Salmon marinated with Indian spices and then, roasted in the pan to perfection. Salmon cooks faster than the other fish and hence, ensure not to overcook them, as they might become rubbery. Salmon are the best source of protein and can be prepared in a few minutes, thus making your weeknight dinners breezy.  Serve  along with or with sauteed mushrooms and spinach for a complete healthy protein packed dinner. If you like this recipe, you can also try other such as4.852238806https://www.archanaskitchen.com/spicy-roasted-salmon
Cauliflower Tortilla RecipeThe Cauliflower tortillas, are soft, grain free and delicious! You can use them as a wrap, taco shell, and burrito. These nifty tortillas made out of cauliflower are great if you eat gluten-free. I turned this incredible cauliflower into soft thin tortillas. And then I used them as soft tacos shells. Loaded it with soya granule bhurji, this definitely was a filling dish. Go ahead and wrap up anything you prefer, you’re getting a big dose of nutrition. Cauliflower is an amazing vegetable. There are so many ways to use cauliflower. The only limit is your own mind. You can transform this normal vegetable into almost anything. Cauliflower rice, cauliflower bread sticks, cauliflower cheesy balls, cauliflower tortillas and even cauliflower lasagna strips. These Cauliflower tortillas can be used to make   or  Here are more recipes made with cauliflower4.909647779https://www.archanaskitchen.com/cauliflower-tortilla-recipe
Assamese Fish Fried Rice Recipe is a typical rice preparation made in Assam and it no where resembles the Chinese fried rice recipe. This fried rice has Indian flavours and is absolutely delicious. Like any other fried rice, this recipe also has a couple of veggies in it along with spice rubbed and fried fish. In this preparation you can use any fish of your choice but make sure they are cut into small pieces.  Serve on its own or pair it with a for your everyday meal. If you like this recipe, you can also try other such as4.918195719https://www.archanaskitchen.com/assamese-fish-fried-rice-recipe
थाई कोकोनट गार्लिक राइस रेसिपी - Thai Coconut Garlic Rice Recipe एक सरल चावल रेसिपी है जो फ्लेवर से भरपूर है. इसमें नारियल के दूध का इस्तेमाल किया जाता है जो इसे नरम और लाइट बनाता है. इसमें सके हुए नारियल का भी प्रयोग होता है जो इसे और भी अच्छा क्रंच देता है.   को येलो थाई चिकन करी के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी बना सकते है   4.993548387https://www.archanaskitchen.com/thai-coconut-garlic-rice-recipe-in-hindi
Fenugreek Spiced Sardine Fish Curry Recipe is an age old recipe that has been passed on to people from generations. In earlier times, this curry was cooked in an earthen pot and that tradition is still going on.  The taste that the simple cooking of an earthen pot renders is so village-like and gives that authentic feel, bringing back the memories of a country kitchen. You can make the fish curry in a kadai as well, if you do not own an earthen pot to cook in. You can boil, reheat and use the recipe for 2 days. Serve with   and    or   for a complete weekday meal. If you like this recipe, try more for your Indian Dinner:4.854566608https://www.archanaskitchen.com/fenugreek-spiced-sardine-fish-curry-recipe
Mexican Brown Rice and Quinoa Casserole RecipeMexican Brown Rice and Quinoa Casserole is a simple and delicious one pot rice dish, made healthier using brown rice and quinoa combination. The addition of garlic along with green chillies and vegetables when combined with Mexican flavors brings out delicious flavors out of this dish. Mexican Brown Rice and Quinoa Casserole is quick to prepare and make a wholesome weeknight dinner. Did you Know: Quinoa has a low glycemic index, which actually indicates the rate at which the carbohydrate that you consume every day can affect the glucose metabolism rate in your body. Since quinoa boasts of a lower glycemic index, it is a safe diet for diabetic patients. Quinoa provides you with all nutrients that you need. Serve Mexican Brown Rice and Quinoa Casserole with chilled a or for a wholesome meal. Here are more quinoa-based recipes to try4.828644501https://www.archanaskitchen.com/mexican-brown-rice-and-quinoa-casserole-recipe
Baked Eggs In Mexican Corn Cup RecipeBaked Eggs In Mexican Corn Cup is a delicious recipe idea of serving baked eggs in a freshly made corn shell. The corn shell is flavored with spicy Mexican Salsa Sauce and chopped garlic. The flavors of the dish compliment each other and they are surely going to brighten up your breakfast table. There is no butter or fat used in the recipe hence it is a healthy breakfast choice for the entire family.  Serve Baked Eggs In Mexican Corn Cup along with   for a healthy breakfast or an after school snack for your kids.  Other recipes that you can try are:4.945945946https://www.archanaskitchen.com/baked-eggs-in-mexican-corn-cup
Creamy Indian Butter Fish Recipe - Creamy Pabda Fish is a popular choice in West Bengal and must be one of the best known of Bengali Cuisine. The english name for the Pabda fish is Indian Butter Fish. A delicious and spicy recipe ideal for mid week family meals or weekend lunches. This freshwater fish is full of protein and is my favourite as it is really wonderful with rich buttery taste. It is quickly cooked therefore it is best to make it during busy days. Available throughout the year in all fresh fish market of Kolkata specially during Monsoon time. One can imagine the burst of flavourful spices with pairing of buttery taste of Pabda fish and creamy gravy on steaming boiled rice. Serve  along with and for a weekday meal. If you like this recipe, you can also try other such as4.924256951https://www.archanaskitchen.com/creamy-indian-butter-fish-recipe-creamy-pabda-fish
Tawa Crispy Pomfret Fry Recipe is tender inside & crispy outside served with a spicy chutney. It is a perfect starter or a side dish for your main course. It is easy to make and is healthy too. Just marinate it with the masala and fry it on the taw and you have your delicious fish ready. Serve along with or any other chutney of your choice for your house parties or a weekend dinner. You can also serve it as a side dish with your meal. If you like this recipe, you can also try such as4.929189858https://www.archanaskitchen.com/tawa-fry-crispy-pomfret-recipe
Curried Sweet Potato Mexican Fajita RecipeCurried Sweet Potato Fajitas Recipe, is a twist to the classic Mexican dish that you can serve for a weeknight dinner or even dinner parties. These Fajitas are made from oven roasted sweet potatoes with onions, red pepper; spiced with Indian spices flavored with reduced fat feta cheese and fresh coriander in whole wheat tortillas. The Curried Sweet Potato Fajitas are delicious,  simple to make, yet so filling. Serve Curried Sweet Potato Fajitas along with   followed by a dessert of  .  Other recipes that you can try are:4.906735751https://www.archanaskitchen.com/curried-sweet-potato-mexican-fajita-recipe
Spinach and Corn Quesadilla Recipe The Spinach and Corn Quesadillas recipe is a twist to the classic Mexican dish that are made from pan toasted tortillas filled with cheese, spinach and corn. I have shown you how to make the , but you can buy them in the store or even use regular roti's to make these quesadillas and they will turn out just as nice. Serve the Spinach Quesadillas with the lettuce, , , and . If you are looking for more Party Appetizer recipes here are some :   4.914479255https://www.archanaskitchen.com/spinach-and-corn-quesadillas-a-delicious-mexican-favourite
Vegetarian Hariyali Malai KebabVegetarian Hariyali Malai Kebab is a simple quick recipe that is made from paneer, potatoes and mint chutney. Its is simple and quick to make. I used a pan grill to make these kebabs, but you can choose to grill them in your barbeque or the oven. These make perfect party appetizers sprinkled with some chaat masala. Serve Vegetarian Hariyali Malai Kebab along with as a starter during house parties. If you like this recipe, you can also try other Appetiser recipes such as4.721982759https://www.archanaskitchen.com/vegetarian-hariyali-malai-kebab
Corn Pineapple Salsa Salad RecipeCorn Pineapple Salsa Salad is a beautiful light dish that can be put together in minutes and can be a wonderful pre-dinner option. It can be prepared using various fresh vegetables and is a wonderful way to sneak in important and nutritious vegetables into your kids lunch box. Serve Corn Pineapple Salsa Salad Recipe with a hearty soup like   and   for a weekend dinner with family. If you like this recipe, try more recipes like4.899845917https://www.archanaskitchen.com/corn-pineapple-salsa-salad
Amritsari Fish Fry Recipe is a wonderful dry fish made with a spicy masala that is coated over the fish and shallow fried till it is roasted well. It is a popular street food that many people would love to try it out at their place. Here we have used seer fish to make this recipe but, you can also use any flat fish of your choice to bring out a different flavor, Fish is a very good source of protein and it is this is the best way to add it into your diet as it uses less oil to cook the fish. Serve the  as a an appetizer along with and  as a dip by the side for your parties. Did you know:  , apart from its fabulous taste, the mayo is enriched with Vitamin A, D & E which meets 30% of your daily vitamin requirement. So go ahead and give this omelette a try and your kids will love it. If you like this recipe, here are more that you can try at home:4.924654667https://www.archanaskitchen.com/amritsar-fish-fry-recipe
हैदराबादी बगारे टमाटर रेसिपी - Hyderabadi Bagare Tamatar Recipe एक डेलिकेट रेसिपी है जिसमे टमाटर की करी बनाई जाती है. यह बहुत प्रसिद्ध है और हैदराबाद के शादीयो में बनाया जाता है. आप इसे अपनी हाउस पार्टीज के लिए भी बना सकते है.  को और लच्छा पराठा के साथ परोसे।  अगर आपको यह रेसिपी पसंद है तो आप यह भी बना सकते है, 4.744827586https://www.archanaskitchen.com/hyderabadi-bagare-tamatar-spiced-tossed-tomato-curry-in-hindi
Grilled Tomato Cheese Sandwich RecipeThe is a super simple dish to make for breakfast, snack or even a dinner with soup. All you need for this sandwich is sliced tomatoes, cheese, a homemade whole wheat bread, salt and pepper. I most often pack it into a lunch box for kids as well, giving them the nutrition and adequate energy that is required to help them through their school sessions. Serve   along with   or   for snacks. Tomatoes are widely known for their outstanding antioxidant content, including, of course, their oftentimes-rich concentration of lycopene. Researchers have recently found an important connection between lycopene, its antioxidant properties, and bone health. Fresh tomatoes and its juices have been shown to help lower total cholesterol, LDL cholesterol, and triglycerides. If you like this recipe, try more which you can pack in your kids Lunch Box:4.842364532https://www.archanaskitchen.com/grilled-tomato-cheese-sandwich
ब्रोकली मलाई कोफ्ता रेसिपी - Broccoli Malai Kofta Recipe एक पोषण से भरपूर ग्रेवी रेसिपी है जिसमे कोफ्ते को बनाने के लिए पनीर और ब्रोकली का प्रयोग किया जाता है. इसमें कोफ्ता बनाने के लिए पनियारम पैन का प्रयोग किया गया है क्यूंकि उसमे कम तेल का प्रयोग होता है. इसमें प्याज और लहसुन का प्रयोग भी नहीं किया जाता।   को और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.983240223https://www.archanaskitchen.com/broccoli-malai-kofta-recipe-in-hindi
Buttered Mashed Potatoes - For Babies Over 7 months Potatoes are loved by one and all, and this will definitely include your baby/toddler. In this recipe, we have cooked the potato and sauteed the potato in a bit of butter that gives the potatoes a rich flavour.  Potatoes are easy to digest and loaded with vitamins and minerals that help babies in their gastrointestinal health, protects their liver and provides them a lot of energy for their movement and growth. Serve these to your toddlers from 7 months onwards as a lunch or dinner meal If you like this recipe, here are a few more4.916772644https://www.archanaskitchen.com/buttered-mashed-potatoes-with-salt-and-pepper-recipe-for-babies-over-7-months
Dal Dhokli Recipe With Sprouted Moong DalThe Dal Dhokli Recipe With Sprouted Moong Dal is a twist to the traditional Dal Dhokli recipe and makes a wholesome one dish weekend lunch for the summers. The light sweet and spicy sprouted moong dal is simmered in whole wheat pastas, also known as the dhokli is simply delicious. The addition of green moong sprouts adds a great addition of richness and protein to the dal making it a perfect wholesome dish. Serve the Dal Dhokli With Sprouted Moong Dal topped with melted ghee and , papad, for a simple sunday lunch.  If you like this recipe, you can also try other Dal recipes such as4.938118812https://www.archanaskitchen.com/dal-dhokli-recipe-with-sprouted-moong-dal
Beguni Recipe - Baingan/Eggplant Pakora is a famous bengali snack which is essentially Baingan/Eggplant Pakora. Beguni is common in Bangladesh during Iftar during Ramadan. is famous monsoon snack where it is teamed with   or also had along with during tea time. If you like this recipe, take a look at more such as:4.897748951https://www.archanaskitchen.com/beguni-recipe-baingan-eggplant-pakora
Gujarati Mooli Bajra Muthia Recipe - Radish And Bajra-Besan DmplingsGujarati Mooli Bajra Muthia Recipe are muthiyas has a unique flavour and taste. They can be made ahead of time, warmed and served as required.  Muthia is a Gujarati traditional snack prepared by steaming dumplings made with a spiced mixture of flours and vegetables. The healthy snack is a great way to sneak in vegetables especially for fussy eaters. Serve Gujarati Mooli Bajra Muthia Recipe on its own or with chutney of choice, like   or   for snacks, after school snack or as a side dish for a scrumptious meal. If you like this recipe, try more recipes like4.882970137https://www.archanaskitchen.com/gujarati-mooli-bajra-muthia-recipe-steamed-and-tempered-grated-radish-and-bajra-besan-dumplings
Semolina Gujiya RecipeSemolina Gujiya is a sweet dish which is made with All purpose flour with the filling of semolina, coconut and dry fruits. It is a very popular sweet dish and is mainly served during the special occasions like Holi, Diwali and special family occasions.  Holi, the festival of colours in India is also a festival of great food. Holi food traditions involves people going to their neighbours and friends houses and enjoy this spring festival with a lot of snacks being passed around. The most popular savoury snacks during Holi snacks are Gujiyas, Kachoris, Samosas, Dahi Vada etc. Among the sweet snacks are sweet Gujiyas, Kulfis, Thandais and Malpuas. Serve Semolina Gujiya as a sweet dish along with your festive meal -  .  You can also try other similar recipes such as4.927107728https://www.archanaskitchen.com/semolina-gujiya-recipe
Makai Dhokla Recipe - Savoury Steamed Corn CakeMakai Dhokla or Corn Dhokla is a light and healthy snack, made using fresh corn kernels and corn dalia. The corn dalia enhances the taste as well as the texture of the dhokla. This instant Dhokla does not need any advance preparation and can be made using simple, easily available ingredients. You can substitute the corn dalia with regular wheat Dalia or semolina in case you do not find corn dalia. Makai Dhokla is a perfect snack box recipe. Serve Makai Dhokla with and hot . If you like this recipe, you can also try4.906635071https://www.archanaskitchen.com/makai-dhokla-savoury-steamed-corn-cake-recipe
Crispy Crunchy Roti Ke Papad Recipe is a perfect dish if you want to make something with your leftover rotis. They are crispy and goes really well with tea and coffee. They are simple to make and you can store it for good 2 months. Serve as an appetiser with Recipe or  for your evening snack with a cup of . If you like this recipe, you can also try other such as:   4.906589428https://www.archanaskitchen.com/crispy-crunchy-roti-ke-papad-recipe
Kashmiri Kulith Ki Dal Recipe - Horse Gram Dal RecipeKashmiri Kulith Ki Dal Recipe is a super nutritious dal with simple spices, that can be made in a jiffy.  The kulith ki dal is pressure cooked along with ginger garlic and later given a ghee tadka of cumin seeds and asafoetida and thickened with a rice flour slurry to give it a creamy thick consistency.  Did you know : Horse Gram / Kollu contains the highest protein content of any lentil in the world. This grain is fed to horses to keep them energetic and maintain weight, hence the namesake. Horse gram is also rich in iron and calcium among other nutrients. It is a poor man's food as it provides a lot of energy for a small portion consumed. It is a drought tolerant crop that can be grown in a low rainfall area and even on rainfed dry agricultural lands. Serve Kashmiri Kulith Ki Dal Recipe along with  ,  for a simple weekday lunch meal.4.924055513https://www.archanaskitchen.com/kashmiri-kulith-ki-dal-recipe-horse-gram-dal-recipe
Loaded Baked Potato French Fries Recipe Loaded French Fries Recipe is a lip smacking potato fries recipe, that is made healthy by baking instead of deep frying them in a pool of oil.  The baked french fries are loaded with an array of toppings to make them absolutely finger licking good.  The toppings include a drizzle of creamy Veeba eggless mayo, some hot sriracha sauce, slices of tangy spicy pickled jalapenos and earthy olive slices.  These loaded french fries can be served as a party appetizer at your next dinner party or just as an after school snack for kids.  Serve Loaded French Fries alongside a   and a  .4.983584131https://www.archanaskitchen.com/loaded-baked-potato-french-fries-recipe
वाघरेला चावल रेसिपी - Vagharela Chawal Recipe का मतलब होता है चावल जिसमे तड़का डाला जाता है. पारसी में तड़का को वघार कहते है. इस में प्याज को पतला और सीधा काट के भूरा रंग का बनाया जाता है. इसमें गरम मसालो जैसे की दालचीनी, इलाइची और लॉन्ग का भी प्रयोग किया जाता है जो चावल को एक अलग एरोमा देता है.  को धंसक या पारसी सल्ली मारघी और के साथ परोसे अपने रोज के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,  4.892720307https://www.archanaskitchen.com/vagharela-chawal-recipe-parsi-style-brown-rice-in-hindi
Prawn Masala Kozhukattai Recipe - Prawn Masala Dumplings is a delicious snack where dumplings are made from rice flour and then filled with prawn masala. The dumplings are easy to make and delicious to eat and makes a great side dish or a party appetizer. Serve these yummy  as a party appetizer along with a and . If you like this , you can also try other such as4.860294118https://www.archanaskitchen.com/prawn-masala-kozhukattai-recipe-prawn-masala-dumplings
Fada Ni Khichdi RecipeFada Ni Khichdi is a delicious one pot meal which can be made for a weekday dinner. Made with Broken wheat instead of rice, this is a perfect treat for diabetics and  weight watchers too.  A combination of broken wheat, with moong dal and vegetables, cooked along with whole spices in ghee. The whole spices are flavour to the khichdi, while the ghee adds richness to it.  Serve Fada Ni Khichdi along with  ,  , and papad by the side.  You will also like  4.907856094https://www.archanaskitchen.com/fada-ni-khichdi-recipe
Coconut Rice Pulao With Coconut Cream Recipe is my version of Coconut Rice recipe of South Indian Cuisine. In this recipe, the coconut cream is diluted to get the coconut milk and then the soaked basmati rice along with vegetables like carrots, peas, is cooked in coconut milk. This coconut rice pulao is also infused with whole spices like bay leaf, cloves, cardamom pods, black peppercorns, and ginger. Finally, the coconut rice pulao From Coconut Cream is garnished with fried cashews and coconut slices. Serve with  and for a delicious and comforting Lunch. If you like this recipe, you can also try other such as:4.767904509https://www.archanaskitchen.com/coconut-rice-pulao-from-coconut-cream-recipe
Kashmiri Style Yakhni Pulao With Chicken Recipe is a lip-smacking, Kashmiri style chicken pulao made with long grain basmati rice that is cooked in a flavourful chicken stock-called that is infused with spices. The stock/broth is made using 'B  is a simple stock or broth made with whole spices and sometimes an addition of onions and garlic.  Here, the rice is cooked in a masala and the chicken is cooked along with the Yakhni and the whole recipe is brought together to release all its flavour into this aromatic pulao.   Serve with or   over a Family lunch on a Sunday afternoon. You can also serve a with this meal. If you like this recipe, you can also try other for your everyday meals:4.888441705https://www.archanaskitchen.com/yakhni-pulao-with-chicken-recipe
कशमीरी केसर पुलाव रेसिपी - Kashmiri Kesar Pulao Recipe एक स्वादिष्ट रेसिपी है जिसमे चावल को केसर, सौंफ, लॉन्ग और दालचीनी के साथ पकाया जाता है. आप इस डिश को अपनी पसंद की ग्रेवी के साथ परोस सकते है. को कशमीरी रोगन जोश और लोटस स्टेम कटलेट के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है तो, आप यह भी बना सकते है,4.972000000https://www.archanaskitchen.com/kashmiri-kesar-pulao-saffron-fennel-rice-recipe-in-hindi
Spicy Potato Chutney Sandwich Recipe is a delicious twist to the street food in the city of Mumbai, distinct in the way it is assembled with a host of stuffings, a spicy mint chutney and a special sandwich masala that is said to be a secret recipe that is what works its magic on the sandwich. Essentially it is a veggie sandwich with loads of different vegetable layers as famous sold in small portable street carts along the roads of Mumbai. For a minimum price, it comes stuffed with potato, tomato, onion, beetroot, cucumbers softened with coriander-mint chutney and makes a fulfilling snack that’s also light on the pocket. The is very easy to make as a quick snack dish for a tea party, children’s snack box or even for brunch with friends or family. Serve the along with a cup of refreshing cup of  and a Fruit Bowl for your breakfast.  Explore our section of other such that you can make right in your home, such as: 4.932714617https://www.archanaskitchen.com/spicy-potato-chutney-sandwich-recipe
Aloo Aur Mooli Ke Patton Ki Sabzi Recipe - Radish Greens And Potato Stir Fry is a simple, nutritious vegetable that is made from stir fried radish greens and potatoes. This Sabzi is stir fried in mustard oil and flavored with garlic and dry red chilies. It is an easy recipe and thus can be made for your Lunch Box. The long lustrous green leaves attached to white radish are edible and not only make delicious stir fries, but they could also be added in dals and used in a similar way to spinach. Like other green vegetables radish greens are too great source of iron and minerals. The crisp texture and slightly pungent flavor of radish leaves adds a great taste to the Mooli Ke Patton ki Sabzi. Serve along with , and  for healthy weeknight dinner. If you like this recipe, you can also try other that you can makefor your everyday meals:4.870522227https://www.archanaskitchen.com/aloo-aur-mooli-ke-patton-ki-sabzi-stir-fry-radish-greens-with-potatoes
Haldi Ki Sabzi Recipe (Fresh Turmeric Root Vegetable)Haldi Ki Sabzi Recipe is an authentic Rajasthani winter dish. In this recipe, fresh Haldi (turmeric) is grated and simmered with spices and yogurt gravy. The addition of black pepper along with the garam masala powder and curry leaves gives it a nice flavour. Serve Haldi Ki Sabzi Recipe (Fresh Turmeric Root Vegetable) with tawa tandoori roti for a lovely meal. Turmeric has been in use since antiquity for its anti-inflammatory, anti-flatulent and anti-microbial properties.Turmeric contains very good amounts of minerals like calcium, iron, potassium, manganese, copper, zinc, and magnesium. Potassium is an important component of cell and body fluids that helps controlling heart rate and blood pressure. Fresh root contains very good levels of vitamin-C. Vitamin C is a water-soluble vitamin and a powerful natural anti-oxidant, which helps the body develop immunity against infectious agents, and remove harmful free oxygen radicals. If you like this recipe, take a look at other similar recipes like4.870510875https://www.archanaskitchen.com/haldi-ki-sabzi-turmeric-root-vegetable
अचारी पनीर मसाला रेसिपी - Achari Paneer Masala Recipeएक स्वाद से भरपूर ग्रेवी है जिसे आप अपने हाउस पार्टीज के लिए बना सकते है. इसमें अचारी मसाले के प्रयोग किया जाता है जो इसे और भी स्वादिष्ट बनाता है. यह बनाने में आसान है और इसमें पनीर की वजह से प्रोटीन की मात्रा भी अधिक होती है.  को , , और के साथ वीकेंड के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.904761905https://www.archanaskitchen.com/achari-paneer-masala-recipe-in-hindi
Urulai Kizhangu Kathirikai Poriyal Recipe - South Indian Style Potato & Eggplant Curryor is a dry version of its gravy recipe. The sabzi is made across various parts of India and has the addition of a wide range of spices as well. This recipe uses the minimum amount of spices and condiments and brings out the flavours and textures of the vegetable. Aloo and Baingan when they roasted along with salt, asafoetida, turmeric, curry leaves and red chillies, brings out delicious tastes, that you can savour along with rice and dals or even along with . Serve  along with , and for a delicious everyday meal. If you like this recipe, you can also try other which you can make for your Everyday Meals or Lunch Box:4.835497835https://www.archanaskitchen.com/sukhi-aloo-baingan-ki-sabzi-urulai-kizhangu-kathirikai-poriyal
मोरिंगा मसूर दाल रेसिपी - Moringa Masoor Dal Recipe एक स्वादिष्ट दाल रेसिपी है जिसमे दाल के साथ मोरिंगा की पत्तियों का इस्तेमाल किया जाता है. यह डायबिटिक फ्रेंडली दाल है और पोषण से भरपूर है. यह बनाने में आसान है इसलिए आप इसे अपने रोज के खाने के लिए भी बना सकते है.  को कद्दू शिमला मिर्च, चावल और फुल्के के साथ दिन के खाने के लिए परोसे. अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.908256881https://www.archanaskitchen.com/moringa-masoor-dal-recipe-drumstick-leaves-dal-in-hindi
Iyengar Style Whole Wheat & Oats Khara Biscuit Recipe (Savory Cookie Recipe) Iyengar Style Whole Wheat and Oats Khara Biscuit Recipe (Savory Cookie Recipe) if one is craving to eat a cookie with less calories and healthy ingredients in it then do give this recipe a try. It is wholly made from the whole wheat and oat flakes which flavored with some Indian herbs. The butter in this recipe is substituted with olive oil which is a good choice of using fat in your cooking. The cookie will still turn out to be crisp and has a biscuit texture. Oats is a good way to substitute in most your dishes it will help as a binding agent and as well give your crumbly texture. Serve the Iyengar Style Whole Wheat and Oats Khara Biscuit Recipe (Savory Cookie Recipe) along with   so that you can indulge in a some tea time snack during the evening.  If you are looking for more cookie recipe here are some: 4.911623109https://www.archanaskitchen.com/iyengar-style-whole-wheat-and-oats-khara-biscuit-recipe-savory-cookie-recipe
Cheese And Corn Tostadas RecipeTostados are Mexican appetizers usually prepared by using whole wheat flatbread, known as Tortillas. Staples of Mexican are usually corn, beans, avocados, tomatoes and chili peppers. These tostadas can be easily prepared and is a healthy appetizer with corn and avocados. Serve Cheese And Corn Tostadas as an appetizer along with others such as  ,  You can also try other Mexican recipes such as  5.000000000https://www.archanaskitchen.com/cheese-and-corn-tostadas-recipe
Healthy Black Bean Stuffed Burrito Recipe With Amaranth And QuinoaHealthy Black Bean Stuffed Burrito Recipe With Amaranth And Quinoa is a healthy Mexican meal.  Burritos usually consist of Mexican Tortillas stuffed with vegetables, meat, rice, beans, greens, cheese - all wrapped together to make a nutritious and wholesome meal. This healthy vegetarian version uses amaranth, quinoa, buckwheat and black beans along with the goodness of cheese. You can make these even healthier by using .  Serve Healthy Black Bean Stuffed Burrito With Amaranth And Quinoa along with   and   for dessert.  If you like Mexican food, definitely try your hand at: 4.940915805https://www.archanaskitchen.com/healthy-black-bean-stuffed-burrito-recipe-with-amaranth-and-quinoa
Naked Burrito Bowl RecipeNaked burrito bowl is a super healthy meal, which essentially is a burrito like meal minus the tortilla. This bowl is loaded with all the goodness of vegetables served with condiments having different flavours.   From creamy sour cream to tangy salsa and a simple guacamole. This meal has it all covered.  Serve Naked Burrito Bowl as is for a healthy lunch or dinner, followed by a dessert of  .  You can also try our other Mexican recipes such as : 4.901411032https://www.archanaskitchen.com/naked-burrito-bowl-recipe
Cheese And Black Beans Quesadillas RecipeCheese And Black Beans Quesadilla is a sandwich in which flour tortillas or corn tortillas are filled with any savoury mixture with cheese and vegetables.  Later, they are cooked in a hot griddle and folded in half to form a half moon shaped quesadilla.  Serve Cheese And Black Beans Quesadillas with for a weekend night dinner. You can also try our other Quesadillas recipes such as4.931851852https://www.archanaskitchen.com/cheese-and-black-beans-quesadillas-recipe
Open Burger with Vegetable Patty RecipeOpen Burger with Vegetable Patty Recipe is a slight variation to the usual burger dish.It consists of just the base of the burger bun and then topped up with crispy vegetable patty and smeared with good amount of and mustard sauce then for the crunch we have added some onions and bhujia to make it super delicious. In this recipe the burger patty is cooked in with Nutralite Garlic and Oregano spread which adds a delicious taste to the burger and a great crunchiness too. Did you know:  , apart from its fabulous taste, the mayo is enriched with Vitamin A, D & E which meets 30% of your daily vitamin requirement. So go ahead and give this omelette a try and your kids will love it. Serve the Open Burger with Vegetable Patty Recipe with a glass of    and a by the side to enjoy your meal.  If you are looking for more Burger recipes here are some: 4.939668175https://www.archanaskitchen.com/open-burger-with-vegetable-patty-recipe
Spicy Mexican Salsa Verde Recipe - Green Tomato SalsaMexican Salsa Verde Recipe is a delicious tangy homemade dip made of Mexican Tomatillo, also called the Mexican Husk Tomato. A staple in Mexican food, these tomatoes have a crisp skin, and are cooked and consumed raw in a range of Mexican dishes. Salsa Verde is a popular tangy dip made of pureed roasted tomatillo, which gives a deep, zesty result. It is a delicious and easy to make dip, perfect for chips, nachos or even as a side for your meal.   Other recipes that you can try are:4.930545183https://www.archanaskitchen.com/spicy-mexican-salsa-verde-recipe-green-tomato-salsa
Mexican Style Vegetable Fajita RecipeVegetable Mexican Fajita belongs to the Tex-Mex cuisine, which commonly refers to any grilled meat served as a taco on tortillas. Over the time, Fajita is also prepared only with vegetables and has become popular. Onions and colorful bell peppers are cooked with spices and later served with tortillas. Stir in your favorite vegetables to make it healthier and is a perfect to sneak in the required vegetables for a day. This veggie-loaded fajita can be prepared in few minutes and serves as a healthy option for weeknight dinner. Serve vegetable fajitas with , and mashed beans to relish a typical Mexican dinner. Explore more of our Mexican cuisine recipes here4.918326693https://www.archanaskitchen.com/vegetable-mexican-fajita-recipe
Sprouted Moong Dhokla RecipeSprouted Moong dhokla are full of energy and they are with No Onion and No Garlic and addition of Carrot makes these Dhokla more healthy tasty. Sattvik food is always freshly cooked and simple, juicy, It is light, nourishing, sweet and tasty. It increases the energy of the mind and produces cheerfulness, serenity and mental clarity. Sattvik food is highly conducive to good health.  Serve Sprouted Moong Dhokla along with for breakfast or serve as a tea time snack. If you like this recipe, you can also try other Dhokla recipes such as4.874679487https://www.archanaskitchen.com/sprouted-moong-dhokla-recipe
मालवानी फिश करी रेसिपी - Malvani Fish Curry Recipe एक स्पेशल डिश है जिसे मालवानी घरो में बनाया जाता है. इसे ज्यादातर महाराष्ट्रा और गोवा में बनाया जाता है. इसमें मालवानी मसाला डाला जाता है जिसे इस करी का फ्लेवर और भी बढ़ जाता है. इसमें कोकम डाला जाता है जिससे इसमें थोड़ी सी खटास आती है. को चावल और के साथ दिन के खाने के लिए परोसे। 4.900000000https://www.archanaskitchen.com/malvani-fish-curry-recipe-delicious-and-spicy-fish-curry-in-hindi
Crispy Masala Peanuts Recipe - Gujarati Sing BhujiaCrispy Masala Peanuts are also known as Sing Bhujia. This bold, savory snack is most commonly enjoyed in the evening with a cup of tea, but rest we can have it in the way we like. In this recipe peanuts coated with gram flour and spices, which is very easy to make and a most favorite snack for all age groups. They can be deep fried, baked or microwaved, using the same ingredients. But today I am sharing the deep fried method. So lets begin to make our crispy masala peanuts. Serve Crispy Masala Peanuts along with during your tea time break. You can also serve it as a snack with your drinks for house parties. If you like this recipe, you can also try other Peanut recipes such as4.779295014https://www.archanaskitchen.com/crispy-masala-peanuts-recipe-gujarati-sing-bhujia
Gujarati Valsadi Vada Recipe - Multigrain Masala VadaThe Gujarati Valsadi Vada Recipe is a delicious multigrain masala vada that is made from rice, wheat millets, dals and spiced with ginger and chilies. Roasted Flour Vada (Sakela lot na vada) as we know are also called "Desai Vada" made by a Gujarati Desai Community requires a slow roasting of Rice and Dal each individually and ground into a coarse flour. It is required to be stored airtight container. Serve the  If you like vada's as a tea time snack, then you must try our favorites4.808015359https://www.archanaskitchen.com/gujarati-valsadi-vada-recipe-multigrain-masala-vada
Simple Steamed Indian Beet Salad RecipeSimple Simple Steamed Indian Beet Salad Recipe is a delicious boiled beetroot salad. Deep red beet is boiled, sliced and sprinkled generously with some salt, pepper and cumin powder.  Great to be served with your everyday meals, or just eat as a snack.  Beetroot is said to have the highest sugar content of all vegetables, most people can safely eat beet roots a few times a week. Beetroots are also known to be low in calories and contain no cholesterol. It is high in fibre, vitamins, minerals, and is high in plant derived antioxidants. Additionally, the green leaves of the beetroot are an excellent source of carotenoids, flavonoid antioxidants, and vitamin A. Vitamin A is required maintaining healthy mucus membranes and skin and is essential for vision. Beetroots have long been used for medicinal purposes, primarily for disorders of the liver as they help to stimulate the liver's detoxification processes Serve Simple Steamed Indian Beet Salad Recipe along with  ,  ,   and  . Followed by a dessert of  .4.928974980https://www.archanaskitchen.com/simple-steamed-indian-beet-salad-recipe
Gujarati Biraj Recipe - Saffron Flavored Sweet Lentil Rice With Dry Fruits & CoconutGujarati Biraj Recipe is essentially rice cooked along with fresh coconut, bengal gram and dry fruits is truly a taste enhancer and makes a perfect dessert. Although Gujarati’s enjoy the Biraj - sweetened rice along with their main course, I like to savor it towards the end of the meal to get the perfect after taste of the spices, nuts and coconut. Serve the Gujarati Biraj along with hot and . If you like Gujarati Recipes, then you must try some of your favorites4.846361186https://www.archanaskitchen.com/gujarati-biraj-recipe-saffron-flavored-sweet-lentil-rice-with-dry-fruits-and-coconut
Mexican Style Pumpkin and Spinach Quesadillas RecipePumpkin and Spinach Quesadillas is a healthy breakfast option with wheat tortillas, mashed pumpkin and spinach. The contrast colors of pumpkin and spinach add a vibrancy to the dish. Quesadillas are so versatile that you can stuff with any vegetables or even with meat according to your taste buds. The addition of healthy veggies with cheese makes it a wholesome inviting cheesy breakfast. The recipe can be prepared quickly, in the sense, it takes 10 – 12 minutes for the entire preparation. Serve Pumpkin Spinach cheese quesadillas with   or  for breakfast or dinner.  Here are few more 4.958217270https://www.archanaskitchen.com/pumpkin-and-spinach-quesadillas-recipe
Mexican Style Sopa De Frijol Recipe - Red Kidney Beans SoupMexican Red Kidney Beans Soup Recipe (Sopa De Frijol) is a creamy soup dish made out of red kidney beans and mixed herbs it is a healthy soup which makes you feel full. In India, the red kidney beans are called rajma and it is one among the favourites of all. The soup is flavourful and will be enjoyed by all. Serve the Mexican Style Sopa De Frijol Recipe(Red Kidney Beans Soup Recipe) as an appetizer before your special dinner with some  and then end your meal with  .  Here are few more Mexican recipes which you can try at your home. 4.909426987https://www.archanaskitchen.com/mexican-red-kidney-beans-soup-recipe-sopa-de-frijol
नवाबी पनीर करी रेसिपी - Nawabi Paneer Curry Recipe एक स्वादिष्ट रेसिपी है जिसे हैदराबाद में बनाया जाता है. इसमें ग्रेवी नारियल और काजू से बनाई जाती है जो इसका स्वाद और भी बढ़ाता है. इसमें हरे मटर और लाल शिमला मिर्च को प्रयोग करें जो इसे और भी क्रंच देता है. आप इस सब्ज़ी को अपनी हाउस पार्टीज के लिए बना सकते है या जब आपके घर मेहमान खाने पर आने वाले हो.  को तवा पराठा और बूंदी रायता के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.928338762https://www.archanaskitchen.com/nawabi-paneer-curry-recipe-in-hindi
Andhra Style Chepa Vepudu Recipe - Andhra Fish Fry Recipe (Andhra Fish Fry Recipe) is a must try recipe. Andhra cuisine is known for its spicy and strong Indian flavors in most of their dish. Seafood being consumed in most of the coastal parts of Andhra they have a wide range of Seafood dishes which has a good amount of spice and flavor. In this recipe, we have used basa fish to make a stir fry with a homemade ground masala. The masala is known as the Karam Vepudu which is a basic stir fry masala which is used with most of the dry vegetables.  Serve the , along with  and  for an everyday meal with your family. If you are looking for more , here are some that you can try in your kitchen:4.903971845https://www.archanaskitchen.com/andhra-style-chepa-vepudu-recipe-andhra-fish-fry-recipe
Mexican Style Broccoli Bell Pepper Cheese Quesadilla RecipeBroccoli Bell Pepper Cheese Quesadilla is a Quesadilla recipe which belongs to Mexican cuisine. Quesadilla is a tortilla which is filled with cheese and then grilled. Vegetables, chicken or meat are stirred in to provide a delicious blend. The mixture is stuffed between two tortillas along with cheese. Single quesadilla is prepared with one tortilla and folded like a half moon. Quesadilla is a kid friendly recipe with loads of gooey cheese. The addition of broccoli in Broccoli Bell Pepper Cheese Quesadilla Recipe makes it more nutritious and peppers give a vibrancy to the dish with its color. Serve Quesadilla with on the sides or along with   to enjoy your mexican starter for your sunday brunch.  Have a look at other popular quesadilla recipes that we have4.856637168https://www.archanaskitchen.com/broccoli-bell-pepper-cheese-quesadilla-recipe
Doi Ilish Recipe - Bengali Style Hilsa In Yogurt Gravy Recipe is a Bengali fish recipe in which fish is cooked in a yogurt gravy. Just a throw of kalonji, some wicked green chillies and a luxuriant drizzle of mustard oil, makes this dish delicious and mouth watering. It is easy to make and therefore it is perfect to be served for everyday lunch or dinner.  Serve  along with and for a weekday meal. You can also make this delicious Bengali Style Fish Gravy for your house parties with other Bengali dishes. If you like this recipe, you can also try other that you can make for your everyday meals:4.939682540https://www.archanaskitchen.com/doi-ilish-recipe-bengali-style-hilsa-in-yogurt
Sukhi Aloo Sabzi Recipe (Spiced Potato Stir Fry)Sukhi Aloo Sabzi recipe are hot and spicy potatoes flavoured with coriander and spices that makes a great travel food. Gujarati’s are very famous for travelling long distances with a lot of cooked food along with boxes of dry snacks to munch along. Sukhi Aloo Sabzi and Thepla/Puri is one of the most popular among all their travel foods as they are relatively mess free for travel and stay fresh for a long time because of its salt and spice content. Serve the Sukhi Aloo Sabzi recipe along with   or  with   or   as the choice of bread. If you are looking for more Aloo recipes here are some : 4.876528426https://www.archanaskitchen.com/sukhi-aloo-sabzi-indian-spiced-potatoes
Vegetarian Kabuli Pulao Recipe - Rice Layered With Chickpea Curry is a traditional dish from the Kabul region of Afghanistan. It is usually cooked with meat. However, here we have replaced the meat with the healthy chickpeas for a vegetarian twist, with . The long grain basmati rice is cooked with the whole garam masala, chickpeas are cooked with cinnamon and many other spices and then layered alternately. Lastly, it is finished with the fried onions and mint leaves to give it a distinctive flavour. It makes for a whole meal, to be served along with salad for lazy brunches over the weekend. Serve the  (Rice Layered with Chickpea Curry), along with and and   for a weekend meal. If you like this recipe, you can try more that you can make for your everyday meals or pack in your Lunch Box:4.866508689https://www.archanaskitchen.com/vegetarian-kabuli-pulao-rice-layered-with-chickpea-curry
Mexican Black Bean Corn Soup RecipeMexican Black Bean Corn Soup Recipe is a wholesome meal in a bowl. It is a delicious Mexican food which can be served as a whole meal on its own. If you want to have a light dinner it is the best food you should try.  Try this wholesome Mexican meal in a bowl ,accompanied with the tortillas, avocado and sour cream. Easy to prepare and pots of flavour.  Mexican Black Bean Corn Soup Recipe along with   and   to make a lip smacking mexican meal for your family.  Here are few more Mexican Delicacies which you can try at your home:4.953191489https://www.archanaskitchen.com/mexican-black-bean-corn-soup-recipe
Lauki Tamatar Ki Sabzi Recipe is really delicious and a healthy preparation of bottle gourd that tastes great with . The Serve the along with and for a wholesome dinner or a lunch. Look at what other recipes you can serve the Indian Breads like / rotis with4.762065541https://www.archanaskitchen.com/lauki-tamatar-ki-sabzi-recipe-doodhi-ghiya-sabzi
Mexican Style Black Bean Burrito RecipeBurrito is a Mexican Dish made of flour tortilla wrapped or rolled with stuffing inside. The flour tortilla is usually lightly grilled or steamed, to soften it and make it more pliable. The common fillings are plain rice, beans or refried beans, lettuce, salsa, meat, guacamole, cheese, and sour cream. Serve Black Bean Burrito with a side of chips and a healthy   and a glass of  to make a delicious lunch or dinner. If you Like Mexican Food, definitely try your hand at:  4.886441322https://www.archanaskitchen.com/black-bean-burrito-recipe
Eggplant In Coconut Milk Gravy Recipe -Baingan Masala SabziPeanut and sesame seeds stuffed Brinjals/Eggplant in a Coconut Milk Gravy  tastes absolutely delicious. Eggplant is a vegetable that absorbs flavors of all kinds from delicate to spicy and tangy. You can choose to use tiny eggplant and fill it with peanut sesame mixture. If you don't find small eggplants readily you can use large eggplant and use the filling mixture in the coconut milk gravy. Serve Eggplant In Coconut Milk Gravy Recipe (Baingan Masala Sabzi) with Tawa paratha or phulka, coupled with  for a complete meal. Here are a few more gravy dishes to try4.838403042https://www.archanaskitchen.com/eggplant-in-a-coconut-milk-gravy
Crispy Pan Fried Pomfret RecipeWhen you are health conscious and looking for a non deep fried side dish, is one of the best choice. In this recipe, pomfret pieces are marinated with some spices and shallow fried using very little oil. This makes a perfect dinner when served with some salad for your healthy evenings. You can also serve it as a side dish along with your meal. Serve   along with and for a weekday meal. If you like this recipe, you can also try other  such as4.863148479https://www.archanaskitchen.com/crispy-pan-fried-pomfret-recipe
पालक मशरुम फ्राई रेसिपी - Spinach Mushroom Stir Fry Recipeएक सरल और जल्द बनने वाली रेसिपी है जिसमे पालक और मशरुम को प्याज और लहसुन के साथ पकाया जाता है. आप इसे किसी भी ग्रिल्ड चिकन या फिश के साथ परोस सकते है. स्पिनच आपकी सेहत के लिए बहुत अच्छा माना जाता है क्यूंकि इसमें विटामिन K, विटामिन A और आयरन की मात्रा अधिक होती है.  को ग्रिल्ड लेमन चिकन और के साथ रात के खाने के लिए परोसे।   अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.967441860https://www.archanaskitchen.com/spinach-mushroom-stir-fry-recipe-in-hindi
Traditional Panakam Recipe is a traditional healthy drink given in temples and prepared mostly during Sri Rama Navami. It smells and tastes divinely and also a perfect thirst quencher during summer. We use to prepare Traditional Panakam Recipe at home during our car festival/chariot festival (Theru) in our native. It is flavored with some spices and basil leaves are added. During traditional South Indian weddings in many places, the panakam is served to the guests as the first thing before the ritual commence. Serve  during hot afternoons or during tea time. If you like this recipe, here are more that you can try:4.850046425https://www.archanaskitchen.com/traditional-panakam-recipe
Spicy Jalapeno Scrambled Eggs RecipeSpicy Jalapeno Scrambled Eggs is a Mexican style breakfast prepared with red tomatoes, onions and fresh Jalapenos which resembles the colours of the Mexican flag. This is a wholesome breakfast with the required proteins and vegetables. And it gives a different flavour to your usual breakfast. This can be prepared in a jiffy and hence, perfect for busy mornings. Serve Spicy Jalapeno Scrambled Eggs with toast and a hot cup of  or a   for breakfast. If you like this recipe, you can also try other Egg recipes such as  4.912783241https://www.archanaskitchen.com/spicy-jalapeno-scrambled-eggs-recipe
Homemade Nachos RecipeHomemade Nachos are simple chips made of corn meal and deep fried. The nachos are generally made triangular in shape and flavoured with various seasoning options.  Serve Homemade Nachos with , .  If you like this recipe, you can also try some dip recipes to serve with Homemade Nachos  4.842612023https://www.archanaskitchen.com/homemade-nachos-recipe
Saoji Methi Pulao Recipe - Maharashtrian Style Fenugreek Leaves Pulao is the Fenugreek Leaves Pulao cooked In Maharashtrian Spices prepared freshly called saoji masala. Saoji masala is a regional spicy masala from Vidarbha of Maharashtra, which is used in a variety of non-vegetarian recipes as well. Serve along with and to make it a delicious everyday meal. If you like this recipe, explore more that you can make for everyday meals:4.692737430https://www.archanaskitchen.com/saoji-methi-pulao-recipe-fenugreek-leaves-pulao-cooked-in-maharashtrian-spices
Kashmiri Style Modur Pulao Recipe - Kashmiri Sweet Pulao4.847772277https://www.archanaskitchen.com/modur-pulao-recipe-kashmiri-sweet-pulao
Aloo Gobi Sabzi Recipe - Spicy Potato Cauliflower SabziThe is a simple and quick recipe that can be made in one pot with the least amount of cooking time. The delicious flavors from the cauliflower, when combined with garam masala powder along the fresh tomatoes brings out a rich texture and flavour of the aloo gobi sabzi. Each region of India makes different variations of this recipe and it takes no effort to make these two vegetables taste good. Serve along with some hot   and   for a wholesome weeknight dinner or even pack it for a school or work lunch box. If you like that go well with phulkas, then you must try some of our favourites such as :4.888226528https://www.archanaskitchen.com/aloo-gobi-ki-sabzi-spicy-potato-and-cauliflower-vegetable
Aloo Vada Recipe - Batata Vada (Deep Fried Potato Patties) also popularly known as is a delectable potato pattie that is much savored during the Indian monsoons and is also a popular Indian street food favorite. In the recipe of Batata vada the boiled potatoes are spiced with green chillies and onions, then coated in a gram flour batter and deep fried, making this a delectable melt in the mouth tea time snack. is one of the most addictive snacks that is eaten along with  and   or just plain old tomato ketchup. You could serve as is or sandwich it into a bun for lunch or make them into the famous  If you like this recipe, you can also try other that you can have during your tea time:4.787087912https://www.archanaskitchen.com/aloo-vada-batata-vada-fried-potato-patties
Mango Lassi Recipe - Mango Yogurt DrinkThe is one of the most refreshing yogurt based drinks of the Indian cuisine. Lassi's are usually had either salted or sweet or blended along with fruits to make a great summer drink. is a favourite at home and every summer, when mangoes are in full season, mango lassi makes its way into the kitchen for a refreshing drink Serve the  (A Refreshing Mango Drink with Yogurt) as Summer Drink or as a  along with some snacks like or . If you are looking for more here are some:4.873000941https://www.archanaskitchen.com/mango-lassi-a-refreshing-yogurt-drink
Anar & Aloo Pakora Recipe - Dry Pomegranate & Potato Pakora is traditionally pakora popular in North and North Eastern India. An unusual combination of potatoes combined with dry anardhana must make for a unique yet delicious pakora.  They are traditionally fried in a deep frying pan but also can be made on paniyaram pan to prepare a healthier version. Serve (Pomegranate & Potato Fritters) along with   and   and a cup of . Here are a few more , that you can try for your snacks:4.939534884https://www.archanaskitchen.com/anar-aloo-koftas-recipe-pomegranate-potato-fritters
South Indian Style Fish Curry Recipe is one of the best to be served on Rice for dinner or lunch. Any kind of fish can be used for this curry. The curry leaves tempering given for this curry gives it unique flavor which makes you drool.  Serve  along with . You can also serve  as a side dish along with it to complete the meal. If you like this recipe, you can also try other which you can make for your everyday meals:4.913926941https://www.archanaskitchen.com/south-indian-style-fish-curry-recipe
येलो थाई करी पेस्ट रेसिपी - Yellow Thai Curry Paste Recipe एक ऑथेंटिक रेसिपी है जिसका प्रयोग करी बनाने के लिए प्रयोग कर सकते है. इसमें लेमनग्रास, गलंगल, लहसुन, काफिर लाइम के पत्ते का प्रयोग किया जाता है. आप इसका प्रयोग चिकन, मटन या फिश को मेरिनेट करने के लिए कर सकते है.   4.940476190https://www.archanaskitchen.com/yellow-thai-curry-paste-recipe-in-hindi
Indo-Chinese Style Ginger Fish RecipeIndo-Chinese Style Ginger Fish Recipe is a wonderful side dish that you must try. We have kept it very simple with slight taste of Indo- Asian flavors. The basa fish is crispy fried with corn flour batter and cooked along with a ginger flavored gravy that goes really well with the fish. In order to add more color and texture dish we have also added chunks for red and green bell peppers that also adds to the taste. Basa is a type of cat fish that is native to Vietnam and Thailand which is found to be rich in protein. It is not as lean when compared to other fish but when consumed at minimal quantity it will be beneficial. Serve the along with to make it a complete meal for your Sunday lunch.  If you are looking for more here are some : 4.891198704https://www.archanaskitchen.com/indo-chinese-style-ginger-fish-recipe
Strawberry Salsa RecipeStrawberry Salsa recipe is nice to try when you want to munch on sweet and tangy strawberries.  The strawberries are tossed with bell peppers and lettuce seasoned with salt, pepper and lemon juice.  Serve Strawberry Salsa along with  for a quick snack.  You can also try our other Salsa Recipes: 4.960698690https://www.archanaskitchen.com/strawberry-salsa-recipe
स्मोकी एग्गप्लांट सूप रेसिपी - Smoky Eggplant Soup Recipe एक बहुत अच्छा तरीका है बैंगन को अपने रोज के खाने में इस्तेमाल करने का. इसमें बैंगन को सेक कर, इसे पीस ले और पेस्ट बना ले.  इसमें फिर वेजिटेबल स्टॉक और जीरा पाउडर का इस्तेमाल किया जाता है. आप इस सूप को सर्दियों के दिनों में बना सकते है.                       को गार्लिक ब्रेड के साथ खाने से पहले या खाने के लिए अपने पसंद के पास्ता या सलाद के साथ परोसे। अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 5.000000000https://www.archanaskitchen.com/smoky-eggplant-soup-recipe-in-hindi
Fish Sukka Recipe - Fish With Spicy Masala Filling is a dish made with marinated Fish cooked in Spicy Masala Filling. Masala is made by combining spices in poppy seeds, coconut, onion, ginger and garlic. is served as a side dish along with and Steamed Rice or Phulka, or and for a complete meal. If you like this recipe, try more such as:4.920646583https://www.archanaskitchen.com/fish-sukka-recipe-fish-with-spicy-masala-filling
टिन्डोरा सम्भारो रेसिपी - Tindora Sambharo Recipe एक आसान अचार है जिसे बनाने में बहुत कम समय लगता है. इसमें बहुत कम सामग्री का भी प्रयोग होता है. आप इस अचार को दाल, पराठा, चावल या किसी के साथ भी परोस सकते है.   को , और फुल्के के साथ दिन के खाने के लिए परोसे. 4.926315789https://www.archanaskitchen.com/tindora-sambharo-recipe-instant-tendli-pickle-in-hindi
Grilled Mushroom Sandwich Recipe With HerbsThe is a simple and quick recipe that can be made for a breakfast, a brunch or supper or even packed for a school lunch box. The finely chopped mushrooms spiced up with green chillies, coriander leaves makes a filling and healthy weekend breakfast or snack/lunch box.  Serve the with Herbs for breakfast or even pack them into lunch boxes or even take them for picnics. Serve with   or  .  Mushrooms are an exceptionally nutrient-dense food, with one serve offering a surprising amount and array of essential nutrients. Mushrooms are naturally low in sodium, fat, cholesterol, and calories and have often been referred to as "functional foods."  The fiber, potassium and vitamin C content in mushrooms all contribute to cardiovascular health. Potassium and sodium work together in the body to help regulate blood pressure. Consuming mushrooms, which are high in potassium and low in sodium helps to lower blood pressure and decrease the risk of high blood pressure and cardiovascular diseases. If you like this recipe, here are more that you can try for breakfast:4.846060114https://www.archanaskitchen.com/grilled-mushroom-sandwich
Scrambled Egg Sandwich Recipe With CucumberThe is protein packed sandwich with scrambled eggs, cucumber and cream cheese, makes a perfect lunch box or picnic lunch or even a wholesome breakfast. You can choose to grill a sandwich in a or or simply serve it with fresh untoasted bread. Serve Scrambled Egg Sandwich Recipe With Cucumber along with or , or pack in lunch box along with and dip you like. If you are looking for , here are more that you can try in your kitchen:4.859108159https://www.archanaskitchen.com/grilled-egg-and-vegetable-sandwich
हर्ब ब्राउन राइस रेसिपी - Herbed Brown Rice Recipeएक सरल और जल्द बनने वाली डिश है जिसे आप अपने कॉन्टिनेंटल खाने के साथ बना सकते है. इसमें लहसुन और प्याज को भून के चावल में ऑरेगैनो, थाइम और रेड चिल्ली फलैक्स के साथ डाला जाता है. को चिकन करी विथ स्वीट पोटैटो और अपने पसंद के सलाद के साथ परोसे। अगर आपको यह पसंद है, तो आप यह भी बना सकते है, 4.883620690https://www.archanaskitchen.com/herbed-brown-rice-recipe-in-hindi
Grilled Spicy Potato Sandwich Recipe is made using the potato filling that we use for school lunch box. We prefer to grill in the sandwich maker so the filling remains intact inside the sandwich. It is also perfect to serve during your tea parties. Serve along with a hot cup of and for your Breakfast.4.852014652https://www.archanaskitchen.com/grilled-spicy-potato-sandwich
Grilled Vegetable Sandwich Recipe With Herb Goat CheeseGrilled Vegetable Sandwich Recipe With Herb Goat Cheese is a delicious and quick sandwich to whip for a lazy Sunday dinner or for a quick office lunch box. This Grilled Vegetable Sandwich Recipe With Herb Goat Cheese is packed with the goodness of different colorful vegetables and spiced with za'atar spice mix. The goat cheese provides the required creamy texture to the sandwich. Serve  with   and a cup of for your breakfast or tea time snack. If you like this recipe, you can look here for more like4.943204868https://www.archanaskitchen.com/grilled-vegetable-sandwich-with-herb-goat-cheese
पत्ता गोभी शिमला मिर्च की सब्ज़ी रेसिपी - Cabbage Capsicum Sabzi Recipe एक सात्विक सब्ज़ी है जिसमे लहसुन और प्याज का इस्तेमाल नहीं किया जाता। इसमें मसालों का भी कम प्रयोग किया जाता है.  रेसिपी को , और फुल्के के साथ परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप इसे भी बना सकते है 4.940366972https://www.archanaskitchen.com/cabbage-capsicum-sabzi-recipe-simla-mirch-patta-gobi-sabzi-in-hindi
अचारी चिकन मसाला पास्ता रेसिपी - Achari Chicken Masala Pasta Recipe एक स्वाद से भरपूर पास्ता है जिसमे पास्ता को अचारी सॉस में पकाया जाता है. आप इस पास्ता को अपने वीकेंड के खाने के लिए बना सकते है. आप इसे अपने बच्चो के लंच बॉक्स में भी पैक कर सकते है. को गार्लिक ब्रेड और अपने पसंद के सलाद के साथ रात के खाने के लिए परोसे।  4.814485388https://www.archanaskitchen.com/achari-chicken-masala-pasta-recipe-in-hindi
आलू पत्ता गोभी सब्ज़ी रेसिपी - Aloo Patta Gobi Sabzi Recipeएक सरल सब्ज़ी है जिसमे आलू और पत्ता गोभी को रोज के मसालों के साथ पकाया जाता है. आप इसे अपने लंच बॉक्स में भी पैक कर सकते है. को , और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है   4.953093812https://www.archanaskitchen.com/aloo-patta-gobi-sabzi-recipe-potato-cabbage-sabzi-in-hindi
Crispy Chicken Nuggets Recipe - KFC StyleMany are most likely to be the fans of the crispy fried , one of the most popular non-veg fast food chains around the world. Making at home is easy and yummy. These soft and spicy chicken nuggets – KFC style recipe are super crispy on the outside and soft inside. The chicken is juicy and tender. The crunch you get is from panko bread crumbs. You will not be able to get that crispy look and texture with normal breadcrumb. You can serve these Crispy Chicken Nuggets Recipe for starters of as an evening munch with delicious dips like , or . Discover more chicken recipes here4.887374462https://www.archanaskitchen.com/soft-and-spicy-chicken-nuggets-kfc-style-recipe
Chettinad Masala Powder Recipe Chettinad Masala Powder Recipe, a flavourful traditional masala, that is made by dry roasting whole spices and grinding them to a fine powder.  The masala uses spices such as cinnamon, cloves, cardamom, star anise, all of which have distinct flavours that  they contribute to this spice mix.  Use the Chettinad masala powder in curries, marinades or many a times, even to flavour rice dishes.  Store the Chettinad masala powder in an airtight container and can be used for upto 3-4 months. 4.926182119https://www.archanaskitchen.com/chettinad-masala-powder-recipe
मिक्स्ड वेजिटेबल इडली उपमा रेसिपी - Mixed Vegetable Idli Upma Recipe एक सरल और सप्ताह के लिए पर्याप्त नाश्ता रेसिपी है जिसे आप शाम की चाय के साथ भी बना सकते है. इसमें आप अपनी पसंद की सब्जिओ का भी इसमें प्रयोग कर सकते है.  आप  को एक कप गरम फ़िल्टर कॉफ़ी के साथ परोसे. अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है4.666666667https://www.archanaskitchen.com/mixed-vegetable-idli-upma-recipe-in-hindi
Malvani Mutton Curry Recipe Malvani Mutton Curry Recipe is a robust mutton curry, where the mutton requires no marination. With a simple base of onion-tomato flavoured with earthy ginger-garlic, what gives it, its real flavour ithe homemade malvani masala.  The homemade malvani masala is made using the whole spices that are dry roasted and ground together, lending a lovely aroma to the Malvani Mutton Curry The tender mutton once coated and cooked in the masala, will literally fall off the bone, a dish that you will want to make for your family this weekend.  Serve Malvani Mutton Curry piping hot along with some  ,  ,  for a complete Sunday afternoon lunch.4.942857143https://www.archanaskitchen.com/malvani-mutton-curry-recipe
Pinto Bean Salsa Salad RecipePinto Beans are extensively used in Mexican cooking. This quick Pinto bean Salsa salad is a protein rich, healthy snack. The recipe is very versatile and you can adjust the taste of the salad to your liking.  The Chipotle pepper in Adobo sauce adds a smoky flavour to the salad. Serve Pinto Bean Salsa as a salad or a party starter/snack along with Tortilla chips or as a side dish with . If you like this recipe, you can also try other salsa recipes such as  4.070938215https://www.archanaskitchen.com/pinto-bean-salsa-salad-recipe
Black Bean Walnut Burger RecipeBlack Bean Walnut Burger Recipe is a super healthy patty packed with protein rich boiled soy beans, potatoes, crunchy bell peppers, and some nutiness from the walnuts. This patty is then sandwiched between a burger bun along with a sweet-spicy-tangy sauce and pickled onions.  Great to be served as an after school snack or in a lunch box.  Serve Black Bean Walnut Burger Recipe as a meal over the weekend along with  ,  , followed by a dessert of 4.918566775https://www.archanaskitchen.com/black-soya-bean-and-walnut-burger-recipe
Dragon Chicken Sizzler Recipe is a fusion dish which comes under Indian Chinese food. In this sizzler dragon chicken is served alongside of sautéed veggies, fried rice and french fries on a bed of lettuce. You can also add stir fried noodles in place of fried rice for this sizzler. Full of flavour and taste, you can make this for your Brunch or Weekend dinner.  This dish is very easy to prepare and assemble. You can make these dishes beforehand and can assemble it when your guest arrives. So what are you waiting for, do try this recipe next time you have a get together or a house party at home.   Serve  on its own or along with or and a chilled glass of wine for your dinner or brunch. If you like this recipe, here are other   that you can try at home:4.916387960https://www.archanaskitchen.com/dragon-chicken-sizzler-recipe
Mexican Low Fat Fish Wraps RecipeMexican Low Fat Fish Wraps makes a delicious snack. I have used basa fish fillets in this recipe. I have grilled fish to preserve the nutritional value of fish. You can also shallow fry the marinated fish fillets and add them to the wraps. Fish as you know are fish in omega 3 fatty acids which are essential for the proper functioning of heart and brain. Fish is also a rich source of protein and vitamin D. These wraps are made with tomato and onion salsa and yogurt sauce. Addition of salsa makes these wraps lip-smacking delicious. You can serve this dish to children too. This dish is mildly spiced with black pepper and green chilli. But the addition of lemon juice and yogurt adds a tangy taste to it. Serve Mexican Low Fat Fish Wraps along with  and a glass of  for a perfect weekend dinner. If you like this recipe, you can also try other wrap recipes such as : 4.959731544https://www.archanaskitchen.com/mexican-low-fat-fish-wraps-recipe
Lemon Pepper Fish Recipe is a quick stir fry of the basa fish with subtle flavors of lemon and pound pepper. The curry leaves and green chilies will also add an extra flavor and crunch to the dish along with softly cooked basa fish. The basa fish is the best that can be used for the stir fry but you are also free to add seer fish or tuna instead of basa fish. Serve the along with , and salad by the side to make it a complete meal.  If you are looking for more here are some : 4.853658537https://www.archanaskitchen.com/lemon-pepper-fish-recipe
Fish Tikka Masala Gravy Recipe is a delicious curry that you can try at home as your Sunday special. The curry is made using basa fillet which is cooked in a creamy tomato gravy flavored with tikka masala. The tikka curry is known for its rich creamy texture. Fish pieces are marinated in lemon juice, salt and pepper before adding it into the gravy. The fish is then cooked in a tomato gravy, adding heavy cream will help you give a creamy texture. The colour is so appetizing and the curry is not too spicy. Serve the along with , and by the side to complete your meal.  If you are looking for more here are some : 4.893784422https://www.archanaskitchen.com/fish-tikka-masala-gravy-recipe
Assamese Machor Tenga Anja Recipe - Fish Curry With Kokum is one of the most famous and favourite fish curry for the Assamese people. It is a traditional Assamese style of cooking their fish in a sour curry. Different natural souring agents are used for this recipe like elephant apple, kokam, tomato, lemon juice, olive etc along with vegetables like potatoes, yam, cauliflowers etc. Here, we have used Kokum in this recipe as a souring agent. This fish curry recipe with Kokum is a refreshing and healthy dish for summer days to keep your tummy functioning at its best. Serve  (Fish Curry With Kokum) along with  , , and   for a Assamese inspired meal plate. If you like this recipe, you can try more s that you can make for your everyday meals:4.927613941https://www.archanaskitchen.com/assamese-machor-tenga-anja-recipe-fish-curry-with-kokum
Bengali Holud Mishti Pulao Recipe - Saffron Flavored Rice With Nuts (Saffron Flavored Rice With Nuts Recipe) is a Bengali flavored rice tossed with toasted nuts like cashew nuts, almonds, pistachio and raisins and flavored with saffron.  Every meal in Bengali cuisine should have this as their main course to be served along with a side dish or Non-vegetarian gravy.It is mainly prepared during the festival of Dussehra for Durga Pujor Bhuri Bhoj. The few fragments of saffron added to the rice gives a wonderful fragrance and the slight touch of sweetness in the rice will compliment with the spicy dishes that will be served along with the rice. Serve your flavored (Saffron Flavored Rice With Nuts) with Shorshe Ilish (Hilsa in Mustard Sauce) or   for a weekday meal. If you are looking for more flavored , here are some of our favorites:  4.884531590https://www.archanaskitchen.com/bengali-holud-mishti-pulao-recipe-saffron-flavored-rice-with-nuts-recipe
Gopalkala Recipe - Janmashtami Special)The Gopalkala Recipe is a popular offering to Lord Krishna on Janmashtami. Gopalkala is a savory dish made of beaten rice, cucumbers, green chilies, coconut and the tempering is done using ghee. The Gopalkala Recipe is just like curd rice, the only difference is beaten rice is used. Gopalkala not just a scrumptious dish but is also very nutritive, this can be prepared in 5 minutes4.861815209https://www.archanaskitchen.com/gopalkala-recipe-janmashtami-special
Tindora Sambharo Recipe - Instant Tendli PickleTindora Sambharo Recipe is an instant tendli/ dondakaya pickle that is easy to make using very few ingredients. This instant tindora pickle is made with a traditional Sambharo Masala and goes well with dals, Here are a few more pickle recipes that you can also try savouring4.942757009https://www.archanaskitchen.com/tindora-sambharo-recipe-instant-tendli-pickle
Tuvar Ni Dal Recipe - Parsi Toovar Dal Tuvar Ni Dal Recipe is essentially a Parsi dish where toor dal is cooked with a masala that includes freshly ground spices, ginger and garlic, added to an onion-tomato base and then pressure cooked.  Finally finished off with a flavoursome tadka of rich ghee and cumin seeds.  Serve piping hot Tuvar Ni Dal along with hot  or Rotli along with a side dish of   for a weekday lunch.4.956089478https://www.archanaskitchen.com/tuvar-ni-dal-recipe-parsi-toovar-dal
Herbed Brown Rice Recipe is a quick side dish that you can cook for your continental meals. The garlic and onions are caramelised well and pressure cooked with some dried herbs. like oregano, thyme and red chilli flakes.  The brown rice is unpolished and hence has all the nutrition of the bran and germ intact. Whole rice has a mild nutty flavor and this rice is particularly rich in thiamine, a B vitamin and iron. Brown rice needs double the cooking time than compared to white rice.  Serve the along with  and   for your sunday meals.  If you are looking for more Rice recipes here are some : 4.931528662https://www.archanaskitchen.com/herbed-brown-rice-recipe
Baked Homemade Croutons Recipe With HerbsThe Baked Homemade Croutons Recipe With Herbs are super simply to make. Simply cut the bread slices or even a baguette into diced, toss them in olive oil, salt and herbs and place it into the oven for baking on low heat until it gets crisp and delicious.  Once you make homemade crouton, there’s no going back. You can add them over salads, soups and stews and you will simply love them.4.979591837https://www.archanaskitchen.com/baked-homemade-croutons-recipe-with-herbs
Buttered Potato Cubes Recipe - Finger Food For Babies Above 9 Months are one of the perfect finger food for babies who are 9 months. Around the time they are 9 months, babies have the need to chew or bite on anything that they can get their hands on. So, a great way to help them feed themselves is by introducing finger foods like cubed potatoes that are easy to hold in their hands and put it in their mouths.  Potatoes are easy to digest and loaded with vitamins and minerals that help babies in their gastrointestinal health, protects their liver and provides them a lot of energy for their movement and growth.  Serve these as finger food to your toddlers from 10 months onwards as finger foods/evening snack or even when travelling as they make for a perfect snack.  If you like this recipe, here are a few more , that you can try at home:4.922059651https://www.archanaskitchen.com/buttered-potato-cubes-recipe-finger-food-for-babies-above-9-months
Russian Pattice Recipe - Parsi Chicken Cutlet Russian Pattice Recipe is a lip smacking chicken cutlet made parsi style with the addition of cheese, bread crumbs and spices all held together with the help of boiled mashed potatoes.  These pattie are then dipped in egg and sooji-bread crumb mixture and deep fried to give it  crispy texture from the outside and soft from the inside.  Serve Russian Pattice as a tea time snack or along with a Parsi meal along with   or Tomato Ketchup.  4.942762535https://www.archanaskitchen.com/russian-pattice-recipe-parsi-chicken-cutlet
Parsi Rotli Recipe - Parsi Style Rotis Parsi Rotli Recipe are soft rotis that are made Parsi style. The dough here is made with milk and slow cooked on the tawa, making sure the rotli is well cooked, yet develops no brown spots.  Serve Parsi Rotli along with   and   for a simple Parsi meal. 4.921095008https://www.archanaskitchen.com/parsi-rotli-recipe-parsi-style-rotis
Grilled Tangy Lime Salmon Steak RecipeIn this Grilled Tangy Lime Salmon Steak Recipe, the salmon has a sour taste that compliments the hot sauce. This dish takes 30 minutes (if you use fresh fish) to do and is enough for 4 people. You can also use frozen salmon but it will take more time to cook. Prepare this dish for your weeknight dinner and enjoy the meal with your family.  Did you know : Salmon is filled with the combination of omega-3's, selenium, and vitamins A and D. These nutritions are the key for improving immunity, both in the short and long term. Salmon is also a great source of protein too. It doesn't get any better than fish when it comes to healthy sources of protein, especially fatty fish like Salmon.  Serve Grilled Tangy Lime Salmon Steak Recipe along with  for a healthy weeknight dinner. If you like this recipe, you can also try other such as4.939617084https://www.archanaskitchen.com/zingy-lime-and-salmon-recipe
Achari Masala Recipe For Fresh Pickles - Sambharo MasalaThis Achari Masala Recipe is a simple and yet very traditional recipe in every Gujarati home that is used for making fresh pickles that they call as Sambharo. The masala is super simple to make and has just 6 ingredients that will make your achari taste lip smacking good. Here are a few more instant pickle recipes that you can try savouring4.953051643https://www.archanaskitchen.com/achari-masala-recipe-for-fresh-pickles-sambharo-masala
Chicken with Creamy Mushroom Sauce Recipeis a healthy combination of chicken, mushrooms tossed in a creamy curry base along with a a simple set of herbs and spices to make it delectable. It makes a perfect high protein chicken recipe that has the goodness of mushrooms and the chicken and which you can serve along with a bowl of rice and salad. Serve Chicken with Creamy Mushroom Sauce Recipe along with and for a healthy weeknight dinner. If you like this recipe, you can also try other Chicken recipes such as4.918594687https://www.archanaskitchen.com/montreal-mushroom-and-chicken-stir-fry-recipe
Bread, Paneer & Potato Instant Vada Recipe is a flavourful twist to the regular vada recipe and is also a quicker way of making vadas for breakfast. You can make them when you have prepared and then want to make vadas to serve along with them. Bread, Paneer & Potato can also be served for snacks during tea time along with ,   and  . If you like vadas, here are more that you can also try4.722222222https://www.archanaskitchen.com/bread-paneer-potato-instant-vada-recipe
चाट मसाला रेसिपी - Chaat Masala Recipe एक सरल मसाला रेसिपी है जो भारत के हर रसोई में पाया जाता है. इसमें काली मिर्च, जीरा, धनिया, अमचूर और नमक का प्रयोग किया जाता है.  आप इस मसाले का इस्तेमाल छास, सलाद, दही वड़े या किसी भी और रेसिपी को चटपटा बनाने के लिए कर सकते है.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है4.895226537https://www.archanaskitchen.com/chaat-masala-recipe-in-hindi
Sweet Chili & Orange Chicken Recipe has the perfect blend of orange flavour into the grilled chicken. The sauce is made from freshly squeezed orange juice mixed along with a spicy chilli sauce to balance out the sweetness and sourness. The recipe is quite simple and easy to make and does not require much of cooking. Serve the along with a bowl of  to make your lunch simple and delicious. You can finish off with a   as dessert.  If you are looking for more Chicken Recipes here are some : 4.921768707https://www.archanaskitchen.com/sweet-chili-orange-chicken-recipe
Rajasthani Kande Ki Sabzi Recipe - Onion SabziRajasthani Kande Ki Sabzi is a side dish that is made in a spicy yogurt curry. This dish is very easy to make with minimum ingredients and can be prepared in a short amount of time. Also the advantage is this side dish can be prepared anytime as onions are available throughout the year. You can make it for lunch or dinner. Serve Rajasthani Kande Ki Sabzi with , and , for a complete simple weekday lunch. Other sabzi recipes that you can try are:4.863032171https://www.archanaskitchen.com/kande-ki-sabji-onion-sabji
Mughlai Fish Curry Recipe is a rich and yet spicy flavored curry that is cooked along with Mackerel fish to create a wonderful side dish that can go along with pulao, hot steamed rice or just plain with phulka. The gravy has a different twist to the usual coconut based curry. The curry is first made with a ground paste of onion that is fried till it well roasted and is mixed with curd and milk. Then we add the fish at the end stewed till the fish develops a nice flavor of the curry into it. Mackerel is type of fish that is most popularly used in Southern Part of India, you can as well as seer fish for better flavor. Serve the along with and  to go by the side to make it a complete meal.  If you are looking for more here are some : 4.876373626https://www.archanaskitchen.com/mughlai-fish-curry-recipe
Mixed Vegetable Idli Upma RecipeMixed Vegetable Idli Upma Recipe is a simple and yet wholesome breakfast recipe that is packed with vegetables like carrot, beans and capsicum adding to the crunch of the soft spongy idli. The addition of pudina leaves into the idli upma makes this absolutely delicious and perfect for breakfast or even a tea time snack. The Mixed Vegetable Idli Upma can also be served for parties, where your guests can use a pick and savour them. Serve the delicious Mixed Vegetable Idli Upma along with   and top of this breakfast   for a delicious weekend breakfast. If you are looking for more breakfast recipes here are some : 4.948632974https://www.archanaskitchen.com/mixed-vegetable-idli-upma-recipe
Dubuk Vade Recipe - Khandeshi Gram Flour Dumpling Curry a delicacy prepared in the Khandeshi cuisine which is originated from Nashik in Maharashtra. The dish is quite spicy, coconut and onions form the main base for this curry. "Kala Masala" is what gives the flavour to every dish from this region. You can use it in this curry to bring out the authentic flavour, but if you feel it is to tedious to prepare the masala from the scratch you can even add the store bought masala or substitute it with your everyday used Garam Masala.  Serve  along with   and   for your everyday simple Indian Lunch.  If you are looking for more Maharashtrian Recipes here are some : 4.907363420https://www.archanaskitchen.com/dubuk-vade-recipe-khandeshi-gram-flour-dumpling-curry
Crunchy Vegetables Tortilla Wrap RecipeCrunchy Vegetables Tortilla Wrap Recipe is a comforting and nutrients packed recipe. It has the goodness of the colourful and crunchy vegetables like bell peppers, carrots, zucchini and cukes marinated in a flavourful coriander and garlic low fat greek yoghurt sauce. Serve Crunchy Vegetables Tortilla Wraps Recipe with as a finger food for parties along with some refreshing drink like . If you like this recipe, you can also try other Wrap recipes such as:   4.918531698https://www.archanaskitchen.com/crunchy-vegetables-tortilla-wrap-recipe
Spicy Kiwi Salsa Recipe with Feta CheeseThe Spicy Kiwi Salsa Recipe with Feta Cheese is a delicious dip that is made from fresh Kiwis that are sweet and tasty.  The addition of onion and parsley into the salsa gives it a nice bite. Seasoned with lemon honey and tabasco sauce lifts it up making it a delicious salsa.  Serve the Spicy Kiwi Salsa with Feta Cheese as a an appetizer for parties along with  ,  ,  .  If you are looking for more Dip recipes, try our other recipes: 4.965870307https://www.archanaskitchen.com/spicy-kiwi-salsa-recipe-with-feta-cheese
Paneer Makhani Recipe-Restaurant Style RecipeThe Paneer Makhani Recipe is an all time favorite north Indian dish that is cooked in a rich tomato based gravy. The subtle blend of spices like cardamom, dried fenugreek leaves and the cream adds to the richness and flavor to the Makhani recipe.  Serve the Paneer Makhani with an Indian bread of your choice for a cozy and quick weeknight dinner. Here are a few more gravy recipes that you might find interesting:4.891105851https://www.archanaskitchen.com/paneer-makhani
Kasuri Methi Mach Recipe - Dry Fenugreek Flavoured Fish CurryThis fish dish, we try when we are in hurry and have to cook an elaborate meal for all. This fish dish needs very little time to cook and can be prepared with very few ingredients. All you need is fresh carp (rohu or katla) as fish pieces are not fried before cooking. We normally marinate the fish pieces with lime juice and turmeric to get rid of the smell of fish. If you wish you can lightly fry the fish pieces and then cook with other ingredients. This fish recipe goes very well with steamed rice only! Serve along with and  for a weekday meal. If you like this recipe, you can also try other such as4.899441341https://www.archanaskitchen.com/kasuri-methi-mach-recipe-dry-fenugreek-flavoured-fish-curry
Sweet Potato & Methi Stuffed Paratha Recipe is a delicious stuffed Indian bread with a mixture of methi and mashed sweet potato spiced with Indian spices. The stuffing is carefully rolled into the wheat dough and toasted on a pan till it is golden brown on either side. The addition of mustard oil into the stuffing will help to enhance the flavor and creates delicious stuffed paratha. Sweet potato are a good way to add into a diabetic diet and methi are a good source of vitamin C and Iron. So both together will help you gain nutrients that is needed for the body. Serve the along with  , to make it a complete meal.  If you are looking for more here are some : 4.946608947https://www.archanaskitchen.com/sweet-potato-methi-stuffed-paratha-recipe
Guacamole Stuffed Quesadilla With Mint Mayo RecipeGuacamole Stuffed Quesadilla is a slight twist from the normal quesadilla made in colonial Mexico. The quesadilla is stuffed with creamy guacamole and flavored by mint mayo spread. Delmonte mint mayo spread is a quick way to use it in a dish to create the yummy and flavorful dish. Quesadillas are usually made from corn tortilla but in this recipes, the tortilla is made from wheat flour giving a different texture to the whole dish. Quesadilla is sometimes eaten as an appetizer but it can also be relished as a light meal.  Serve your yummy filled Guacamole Stuffed Quesadilla as an appetizer or for an afternoon quick meal along with .  If you are looking for more appetizer recipes here are some of our favorites:4.916083916https://www.archanaskitchen.com/gucamole-stuffed-quesadilla-with-mint-mayo-recipe
BaNilla Sandwich Cookie RecipeThe is an easy recipe for busy moms, who want to treat their kids with snacks for the school parties or when they have friends over.  Serve along with a hot cup of when you have guests coming over for visit. If you like this recipe, you can also try other that you can make at home:4.875739645https://www.archanaskitchen.com/banilla-sandwich-cookie-recipe
South Indian Grilled Fish With Spicy Fusion Sauce RecipeSouth Indians loves to eat fish and as far as we all know they are fond of eating very spicy dishes especially the people of Kerala and Tamil Nadu. My fusion recipe will support their tasty palettes and balance the smoky grilled, saucy, coconut, sour flaky fish when served with curd rice. Perfect for a grand sunday lunch with non veg appetizers, rasam, vadas with sambar and a traditional dessert and this South Indian fusion fish recipe. Serve  as a side dish along with and for a weekday meal. If you like this recipe, you can also try other such as4.941176471https://www.archanaskitchen.com/south-indian-grilled-fish-with-spicy-fusion-sauce-recipe
Shehenshahi Parsi Keema Pulao Recipe is a mix of vegetarian and non vegetarian food that is influenced by Gujarati and Iranian Cuisine. Parsi food is undoubtedly a meat lovers paradise. is one of the many amazing delicacies that belong to this Parsi Food Community and brings out some authentic flavours that are inspired by Persia. Slow cooked Mutton mince is layered with basmati long grain rice and garnished with dry fruits, saffron and eggs brings out some amazing texture and flavour to the dish. Typically served with a curry or raita is a one pot meal that is no less than our very favourite biryani and is an amazing serving option when you have some special guests at home for dinner. Serve along with   and a roasted Papad for weekend night dinners or you can also serve this for your house parties. If you like this recipe, you can also try other such as4.891312667https://www.archanaskitchen.com/shehenshahi-parsi-kheema-pulao-recipe
महाराष्ट्रियन वरन फाल रेसिपी - Maharastrian Varan Phal Recipe एक स्वादिष्ठ रेसिपी है जो राजस्थानी ढोकली की तरह होती है. इसमें गेहूं के डम्पलिंग बनाकर दाल के मिश्रण में पकाया जाता है. इसमें महाराष्ट्रियन मसाले का प्रयोग किया जाता है. यह एक वन डिश रेसिपी है जिसे आप अपने रात के खाने के लिए बना सकते है.  को और मसाला छास के साथ रात के खाने के लिए परोसे।   अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.717299578https://www.archanaskitchen.com/chakolaya-recipe-maharastrian-varan-phal-in-hindi
चेटिनाड तक्काली सादम रेसिपी - Chettinad Takkali Sadam Recipe एक फ्लेवर से भरपूर चावल की डिश है जिसे तमिल नाडु के चेट्टिनाड क्षेत्र में बनाई जाती है. यह फ्लेवर से भरपूर डिश जिसे आप रोज के खाने के लिए बना सकते है. आप यह अपने बच्चो के बॉक्स में भी पैक कर सकते है. को और पापड़ के साथ दिन के लिए परोसे।  अगर आपको यह पसंद है, तो आप यह भी बना सकते है, 4.988980716https://www.archanaskitchen.com/chettinad-takkali-sadam-recipe-chettinad-style-tomato-rice-in-hindi
Tomato Basil Chicken RecipeTomato Basil Chicken Recipe is a lovely chicken dish, succulent breast pieces of chicken is pan seared and dunked in a light and refreshing homemade tomato basil sauce and packed with fresh flavours from basil leaves.  Serve  Tomato Basil Chicken Recipe along with some   and   for a weekend dinner or even for your house parties along with  and a .4.937500000https://www.archanaskitchen.com/baked-tomato-basil-chicken-recipe
Paan Gulkand Sharbat RecipeWith temperature of weather soaring high, we all look forward to drink something cool and refreshing. is a summer drink, that keeps the body cool. Gulkand, which is a sweetened jam made using dried organic rose petals helps in cooling the body. is easy to make, when you have sudden guests at home in summers. We have used honey as a sweetener, but you can also add sugar as per your taste. Serve this refreshing for your guests in summers along with   and . If you are looking for , here are a few more4.738495252https://www.archanaskitchen.com/paan-gulkand-sharbat-recipe
कश्मीरी साग रेसिपी - Kashmiri Saag Recipe एक आयरन से भरपूर डिश है जिसमे पालक का प्रयोग किया जाता है. इसमें लहसुन और सरल मसालो  किया जाता है जो इस साग का स्वाद और भी बढ़ाता है. यह एक सरल सब्ज़ी है जिसे आप अपने रोज के खाने के लिए बना सकते है को , मूली रायता और फुल्के के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप इसे भी बना सकते है   4.945544554https://www.archanaskitchen.com/kashmiri-saag-recipe-kashmiri-style-spinach-palak-in-hindi
Falsa/Phalsa Ka Sharbat Recipe - Indian Berry JuiceFalsa/Phalsa Ka sharbat (Indian Berry Juice Recipe) is made from Falsa/Phalsa/false fruit which grows in tropical areas of India and Pakistan. The scientific name of this fruit is Grewia asiatica. False is a small fruit with coolant properties juice of false/Phalsa on sunny days is very refreshing. You can serve this Falsa/Phalsa ka sharbat (Indian Berry Juice Recipe) on any warm day as a welcome drink to guests along with snacks like . If you like this recipe, you can also try other refreshing such as:4.891764706https://www.archanaskitchen.com/falsa-phalsa-ka-sharbat-indian-berry-juice-recipe
Kesar Elaichi Lassi Recipe is a classic Cardamom & Saffron Yogurt Drink that is refreshing for the hot summers. This delicious lassi is a natural coolant for the summers and packed with the goodness of yogurt. Serve with a lunch of   and  or as a post-dinner sweet treat as it would taste delicious both ways. Íf you like this recipe, you can try other which you can have along with your meals:4.797120419https://www.archanaskitchen.com/kesar-elaichi-lassi-recipe-cardamom-saffron-yogurt-drink
Pineapple Lassi RecipeThe is a delicious probiotic blend which is a treat for any time of the day - Breakfast, meal-on-the-go, or anytime rejuvenation. The pineapple in the lassi gives it texture and a delicious taste making it a refreshing drink for an on the go lunch. Serve  along with , and for a weekend lunch. If you like , then you must try some of our special recipes:  4.916547449https://www.archanaskitchen.com/pineapple-lassi-a-probiotic-yogurt-drink-with-pineapple
Masala Oats And Potato Sandwich RecipeThe Masala Oats & Potato Sandwich Recipe recipe is made using the potato filling that we use for Masala Dosa's. A lot of times I do consciously try to make extra portion of the spicy potato filling so that making sandwiches for breakfast or for a school lunch box makes it a breeze. You can either grill these sandwiches in the or in a . Serve the along with a smoothie like to make a wholesome breakfast. If you like to have sandwiches for breakfast or pack them into your lunch box you might like to try these sandwiches: Potatoes are known be to be packed with phytonutrients that include carotenoids, flavonoids and caffeic acid. These substances are known to help prevent cell damage, help in digestion, heart health, blood pressure and even cancer prevention.  Although only 20% of the potato’s nutrition is found in the skin, the skin also has fiber that helps in digestion. Research also says that most of the vitamin C and potassium are found in the potato’s flesh and that’s why it’s best to enjoy every part of the spud.   4.762338648https://www.archanaskitchen.com/masala-oats-aloo-potato-sandwich-recipe
Kanji Recipe - Probiotic Drink Made From Carrots & BeetrootThe is a very popular fermented drink of North India, that is made from carrots and beetroot. Traditionally the black carrots that are locally available in the north are used to make the kanji recipe, that gives it a distinct flavor and color. The addition of ground mustard which is added during the process of fermentation, brings the sharp flavors. Fermented foods have the unique ability to ease digestive discomfort related to having either too much or too little stomach acid. When the production of hydrochloric acid by the stomach is low, fermented foods help increase the acidity of gastric juices. On the other hand, when the stomach produces too much acid, fermented foods help protect the stomach and intestinal lining. Serve to your family for a healthy gut and their overall well being. Other recipes that you can try are:4.895625480https://www.archanaskitchen.com/carrot-kanji-recipe-mustard-flavoured-drink-made-from-carrots-beetroot
प्याज का रायता रेसिपी - Onion Raita Recipe बनाने के लिए कुरकुरे प्याज, हरी मिर्च, पुदीना, हरा धनिया और मसालो को दही में मिलाया जाता है. यह एक ताज़ा रायता है जिसे आप अपने खाने के साथ परोस सकते है. को अम्बुर स्टार चिकन बिरयानी या चेटिनाड मिंट पोटैटो बिरयानी और मिर्च के सालन के साथ परोसे। अगर आपको यह रायता पसन्द आया हो तो, आप यह भी बना सकते है   4.944560669https://www.archanaskitchen.com/onion-raita-recipe-pyaz-ka-raita-recipe-in-hindi
Spinach And Sweet Potato Kofta In Green Curry Recipe is a western version of koftas cooked in a luscious green curry made with a blend of coriander and mint leaves. The curry has a bursting of flavours when seasoned well with some dried oregano and cinnamon powder. The thick creamy texture is acquired by the addition of coconut milk in the curry. The Koftas are made from sweet potato and spinach and is fried till crisp. The koftas are then dunk into the flavorful curry. Serve the along with and for a complete meal. If you are looking for more here are some :4.820299501https://www.archanaskitchen.com/spinach-and-sweet-potato-kofta-in-green-curry-recipe
Stuffed Omelette Recipe With Cheesy Garlic Mushroom & CornStuffed Omelette Recipe With Cheesy Garlic Mushroom & Corn is a delicious way to make your breakfast more interesting and healthy for kids. It is also a great option to add protein into your diet for everyday function. In this recipe Mushrooms and corn and simply sautéed with along with basil and then stuffed inside an omelette. The omelette is then folded and served warm. Did you know:  , apart from its fabulous taste, the mayo is enriched with Vitamin A, D & E which meets 30% of your daily vitamin requirement. So go ahead and give this omelette a try and your kids will love it. Serve the Stuffed Omelette Recipe With Cheesy Garlic Mushroom & Corn along with some ,  and to make your breakfast complete.  If you are looking for more here are some : 4.962699822https://www.archanaskitchen.com/mushroom-corn-basil-stuffed-omelette-recipe
Barnyard Millet Jaggery Payasam Recipe , is a delicious healthy dessert that you can treat yourself after a satisfying meal. The payasam is made with milk and simmered along with jaggery, crushed cardamom and some cooked millet. The ingredients used are very simple and quick to make as well.  Barnyard Millet is also known as Samvat ke Chawal and is popularly used during the Navratri. Barnyard millet is low in carbohydrates, but has a similar energy value to all the other millet. Its high in fibre and a good source of B-complex. Serve the  after a wonderful meal of   and   to make your Sunday Lunch special.  If you are looking for more Millet Recipes here are some : 4.917009039https://www.archanaskitchen.com/barnyard-millet-jaggery-payasam-recipe
Sattu Ka Namkeen Sharbat Recipe is a popular summer drink recipe from the Northern India. Sattu flour is made by soaking the chana dal overnight, then boiling them till cooked al dente, and then, drying this under the sun. Once the cooked chana dal is dried under sun, It needs to be roasted on low flame till they crisp up and reduce any residual water content. Then this roasted chana dal is ground to make a flour. Though besan tastes similar to the sattu flour, there is mild but detectable difference in taste if replaced. Sattu flour has good amount of vegetarian source of proteins.  Sattu Ka Namkeen Sharbat Recipe is made with the roasted gram flour, mixed with roasted cumin, black salt and mint leaves giving it a refreshing taste. It is beneficial in the summer months as it cools down the body temperature. Serve the  in summers along with  for a traditional after school snack for the kids or alongside  , or to your guests as a refreshing welcome drink. If you like this recipe, you can try more such as:4.887144259https://www.archanaskitchen.com/sattu-ka-namkeen-sharbat-recipe
Gujarati Style Adadiya Pak RecipeAdadiya is famous winter special gujarati sweet. Traditionally Gujarati Style Adadiya Pak Recipe contains ingredients which helps to keep body warm in cold winter. Adadiya is prepared with urad dal roasted in ghee on slow flame along with healthy nuts and spices. Have a piece of Gujarati Style Adadiya Pak Recipe for breakfast with coffee or .  Here are more Sweet recipes that you could also try4.878144367https://www.archanaskitchen.com/gujarati-style-adadiya-pak-recipe
Middle Eastern Falafel & Hummus Wrap RecipeThe Middle Eastern Falafel & Hummus Wrap Recipe makes a quick weeknight dinner. When summers are around and you go on picnics with friends and family, the hummus falafel wrap can be made quick when you have the ingredients handy. All you need to do, is to place all the ingredients in the tortilla, make a wrap and fold it in parchment paper and you picnic snack or a lunch box meal will be ready in a jiffy. You can serve Middle Eastern Falafel & Hummus Wrap Recipe with   and   for a complete lunch. If you like this recipe, try more similar recipes like4.912556983https://www.archanaskitchen.com/middle-eastern-hummus-falafel-wrap
Kuvar Pak Recipe Kuvar Pak Recipe is an Aloe Vera sweet recipe that is famous in Manavadar of Gujarat. Kuvar pak includes a much researched and beneficial main ingredient - Aloe vera. The sweet is made from aloe vera extract/ aloe vera milk. Try this mild sweet which also has a delectable aloe vera tinge of flavour to it, as a festive sweet or as a dessert after a Gujarati lunch. You will love the taste for sure! Here are a few more sweet recipes to try4.823374341https://www.archanaskitchen.com/kuvar-pak-recipe-aloe-vera-sweet-recipe
Aloo Gobi Sabzi Recipe - Potato And Cauliflower Dry Curry is a North Indian style dry curry with potatoes and cauliflower in a medley of mild aromatic spices; perfect with rice and dal or any Indian flatbread, especially soft rotis. Serve along with and for a weekday meal. You can also serve with this meal. If you like this recipe, you can also try other such as4.921111111https://www.archanaskitchen.com/aloo-gobi-recipe-potato-and-cauliflower-dry-curry
Muttai Kuzhambu Recipe - South Indian Egg Curry is a south Indian gravy side dish for rice, dosa and chapati. Muttai Kulambu is super delicious and especially goes well for rice. It is simple gravy without adding coconut, tamarind or an grounded spices. Serve  along with , or . You can also serve along with the meal. If you like this recipe, you can also try other for your everyday meals:4.891597178https://www.archanaskitchen.com/muttai-kuzhambu-recipe-south-indian-simple-egg-curry
Turai Aloo Ki Sabzi Recipe - Ridge Gourd Potato Curry is a delicious side dish recipe made under half hour with fresh ridge gourds, aloo and tamatar. This curry is apt choice for a weeknight dinner. This can also be packed for lunch. Stir in just the basic spices to get this healthy and yummy dish. Serve   along with and for your everyday meals. If you like this recipe, look here for more that you can try for your everyday meals":4.843396226https://www.archanaskitchen.com/turai-aloo-ki-sabzi-recipe-ridge-gourd-potato-curry
पत्ता गोभी कोफ्ता करी रेसिपी - No Onion No Garlic Cabbage Kofta Curry एक स्वादिष्ट और सरल कोफ्ता करी है जिसे आप अपने रोज के खाने के लिए बना सकते है. इसमें लहसुन प्याज का प्रयोग नहीं किया जाता इसलिए आप इसे त्यौहार के दिनों में भी बना सकते है. को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह पसंद है, तो आप यह भी बना सकते है,4.929864253https://www.archanaskitchen.com/no-onion-no-garlic-cabbage-kofta-curry-recipe-in-hindi
पुदीना मविनाकाई चटनी रेसिपी - Pudina Mavinakayi Chutney Recipeएक दक्षिण भारतीय चटनी है जिसमे आम और पुदीने का इस्तेमाल किया जाता है. इसमें धनिए का भी प्रयोग किया जाता है जो इसके स्वाद को और भी बढ़ाता है. को घी रोस्ट डोसा और फ़िल्टर कॉफ़ी के साथ नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है तो, आप यह भी बना सकते है   4.776223776https://www.archanaskitchen.com/pudina-mavinakayi-chutney-recipe-mint-mango-chutney-in-hindi
वेजिटेबल टॉर्टिला सूप रेसिपी - Vegetable Tortilla Soup Recipeएक स्वादिष्ट और सेहत से भरपूर सूप है जिसमे बहुत सब्ज़िओ का प्रयोग किया जाता है. इसमें क्रंच के लिए टॉर्टिला का इस्तेमाल किया जाता है. आप इसका आनंद सर्दियों या बारिश के दिनों में ले सकते है.    को रात के खाने के लिए गार्लिक ब्रेड और अपने पसंद के सलाद के साथ परोस सकते है. अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.968379447https://www.archanaskitchen.com/hearty-vegetable-tortilla-soup-recipe-in-hindi
Himachali Style Pahari Aloo Palda Recipe - Potatoes In Yogurt Gravy (Potatoes in Yogurt Gravy) is similar to a kadhi that is prepared in the snow capped mountains of himachal. The food prepared by them is very basic and very subtle flavors are added into their dish. The cuisine that they practice is popularly known as the Pahari cuisine. In this recipe, soft potatoes are cooked in a rich and thick creamy yogurt curry that is flavored with cinnamon, cardamom and cloves. The aroma that you get from this dish while preparing is sensational. A very humble dish that you can try at home anytime of the day. Serve the  along with   and   to enjoy your mid day lunch. You can also serve a Indian salad such as or with this meal. If you are looking for more , here are some that you can make for your everyday meals:  4.870449679https://www.archanaskitchen.com/himachali-style-pahari-aloo-palda-recipe-potatoes-in-yogurt-gravy
Gujarati Tawa Handvo Recipe - Healthy Pan Fried Lentil CakeThe Tawa Handvo is a nutritious protein packed meal is one of the most popular Gujarati one-dish meals. Traditionally the handvo is cooked in an earthen pot over low flame but due to conveniences in modern cooking techniques, families use ovens to bake them or use a skillet to pan cook them. I personally prefer the tawa (skillet) method, as it feels lighter to eat and has crispy edges giving it the additional taste to the palate. Many families like mine love to add the juices from pickle into the batter to give a sweet and spicy taste and flavor to the finished dish. Serve Tawa Handvo lentil skillet pancakes along with  pickle or with Gor (jaggery) and homemade butter for breakfast or a weeknight dinner. Here are few more recipes from Gujarati Cuisine4.848561894https://www.archanaskitchen.com/gujarati-tawa-handvo-recipe-healthy-pan-fried-lentil-cakes
Achari Chicken Masala Pasta RecipeAchari Chicken Masala Pasta Recipe is a lip smacking pasta recipe where pasta is tossed in an achari sauce. This fusion recipe has the best of both worlds. Italian pasta with an Indian achari gravy sauce made from  . The bite of this Achari Chicken Masala Pasta is that of firm slippery pasta laced in smooth flavoursome achari sauce thinned down with milk, with pieces of succulent chicken.  What a perfect winter/monsoon meal to indulge in with a slice of garlic bread by the side.  The chicken in the pasta can be replaced by paneer or vegetables for vegetarians.  In addition, I have used Nutralite Garlic & Oregano Spread which brings in a lot of flavour into the pasta and the chicken. It not just adds taste to the dish, but also enriched with vitamins and low in saturated fats. Serve Achari Chicken Masala Pasta along with  , a drink of  , followed by a dessert of  .4.936353830https://www.archanaskitchen.com/achari-chicken-masala-pasta-recipe
Egg And Harissa Sandwich RecipeA lovely sandwich filled with soft fried eggs between two toasted bread and smeared with a delicious flavoured Harissa Sauce is always a dream to enjoy your mid day snack. The sandwich is very quick to make and all you need to is to fry the eggs to the right consistency and assemble the sandwich. The Veeba Harissa sauce has got its inspiration from Africa which gives a spicy touch to the Sandwiches that is being added to. The sauce has the flavour of roasted peppers and garlic that is made into a creamy sauce. Serve the along with a basket of with a glass of by the side. If you like this recipe, you can also try other such as:  4.944444444https://www.archanaskitchen.com/egg-and-harissa-sandwich-recipe
Grilled Tomato And Cheese Sandwich Recipe is a wonderful way to make a quick snack with just a slice of cheese and tomato, grilled together with bread slices. It is the basic sandwich that everyone tries at their household and is a great way to satisfy your hunger at any time of the day. You can substitute with any vegetable like zucchini, bell peppers or onions etc. Serve the along with some glass of juice like  to kick start your breakfast with a satisfying meal.  If you are looking for more here are some: 4.841683367https://www.archanaskitchen.com/grilled-tomato-and-cheese-sandwich-recipe
Sweet Potato, Broccoli And Tofu Curry Recipe is a delicious creamy curry made with tomatoes and onions. The richness of the curry is because of the cashew nuts that is being used. The curry masala is made separate and then ground to a smooth paste and tossed in with the fresh vegetables. The work to create this dish is very simple and all you need to do is some chopping of the vegetables. It can be your one dish meal by pairing it with some hot steamed rice or phulka and it will fill you up. Serve the along with , or Peas Pulao to enjoy everyday lunch.  If you are looking for more , here are some that you can make for your everyday meals:4.871546961https://www.archanaskitchen.com/sweet-potato-broccoli-and-tofu-curry-recipe
Rich Chocolate Almond Brownie RecipeThe Rich Chocolate Almond Brownies is made from a fine dark chocolate, cocoa and chocolate chips and of course loaded with lots of almonds that gives this brownie a delicious taste and crunch. You can serve these rich chocolate almond brownies as a snack for tea or even as a dessert for the parties topped with some whipped cream and fresh fruits. I have used Nutralite Classic Spread to make the crust. It not just adds a great taste but also but also enriched with omega3 and has 0% cholesterol. I have shared how to make this brownie egg free (eggless) as well using the . If you like this recipe, take a look at more tea cake recipes4.878404669https://www.archanaskitchen.com/the-rich-chocolate-almond-brownies
Masala Bhurji Cheese Sandwich Recipe is an easy breakfast recipe that can be done quickly on a busy day. The Masala Bhurji Cheese Sandwich has good proteins that are supplied through the egg. The bhurji is spiced with pepper and onion and tomato is also added to it.  Serve the for breakfast with a glass of  or  for a healthy breakfast. Here are few more which you can try at your home:4.920443102https://www.archanaskitchen.com/masala-bhurji-cheese-sandwich-recipe
Mediterranean Pumpkin Kibbeh Recipe is a classic "Levantine Dish", they are authentically made from Burglar wheat in other words called as dhalia or broken wheat.It is then stuffed in with some chopped onions, minced meat and herbs mixed in with Middle Eastern Spices.  In this recipe we have created a vegetarian version by stuffing it with some mashed pumpkin and roasted red bell peppers.  Serve the  along with or   to make it a delicious Party Appetizer for weekend Party. If you are looking for more Appetizer Recipes here are some : 4.963048499https://www.archanaskitchen.com/mediterranean-pumpkin-kibbeh-recipe
Cheesy Spinach Corn Potli Recipe Cheesy Spinach Corn Potli Recipe has a spinach potli where the dough is made with spinach puree and these dough sheets are filled with a chatpata corn and cheese filling that is spiced with some black pepper powder and cumin powder.  These are similar to a samosa, however shaped like a potli or a money bag parcel to make it look appetizing.  Spinach is an excellent source of vitamin K, vitamin A, manganese, folate, magnesium, iron, copper, vitamin B2, vitamin B6, vitamin E, calcium, potassium, and vitamin C. It is also a very good source of dietary fibre, phosphorus, vitamin B1, zinc, protein, and choline. Serve Cheesy Spinach Corn Potli Recipe as an appetizer or as a tea time snack along with and   and  . 4.994423792https://www.archanaskitchen.com/cheesy-spinach-corn-potli-recipe
Boiled Egg White Sandwich Recipe is an another healthy snack or breakfast option which you can make in a jiffy. I made this sandwich without egg yolk to reap maximum health benefits. Addition of cheese is an optional and you can even replace cheese with 2 tablespoon mayonnaise. Eggs are rich in proteins and this ensures that your every bite into this sandwich is full of protein. If you are making this for children and if your child loves egg yolk, please feel free to include it along with the egg white. can be served along with or juice, when you have guests in the evening or for kitty parties. You can also make it for breakfast. You can also try other which you can try for your breakfast.  4.859337106https://www.archanaskitchen.com/boiled-egg-white-sandwich-recipe
Maharashtrian Green Moong Bhat Recipe - Sprouted Green Moong Pulao (Sprouted Green Moong Pulao Recipe) a quickly tossed rice with sprouted green mung makes it the perfect lunch meal. The onions and bell peppers are sautéed till it has the right crunch and is mixed along with sprouted green mung. The perfectly cooked rice are just carefully tossed into the spicy gravy and coated well. Serve the with a healthy raita like or just a simple to enjoy your meal. If you are looking for more here are some: 4.912630288https://www.archanaskitchen.com/maharashtrian-green-moong-bhat-recipe-sprouted-green-moong-pulao-recipe
Badam Sharbat Recipe - Almond Milk With Nuts & Spices, a healthy and nutritious sharbat recipe, acts as a summer coolant drink. Apart from badam and melon seeds, you can also add poppy seeds to this sharbat. Kewra essence can be replaced by Rose Essence. Serve  along with and to your guests. If you like this recipe, you can also try other :  4.896882494https://www.archanaskitchen.com/badam-sharbat-recipe-almond-milk-with-nuts-spices
Hyderabadi Biryani With Basmati Rice (Mutton & Chicken) is one of the most authentic and traditional dishes from the hyderabadi cuisine. This biryani recipe is an adaptation and tastes just as delicious as the one that you get in a traditional home. The succulent pieces of mutton are marinated in a perfect blend of aromatic spices and herbs which not only add to the taste, but also the flavors and texture. The addition of which is 24 months Naturally Aged Pure & Authentic Basmati rice makes the dish really special. Kohinoor Gold Basmati Rice is Extra Long & Fluffy and gets properly separated post cooking with its subtle Basmati aroma, makes it the perfect rice for this extraordinary dish, the Hyderabadi Biryani. Serve the along with and for a wholesome lunch on a Sunday with family and friends. Other Biryani recipes that you can try are:4.912095400https://www.archanaskitchen.com/hyderabadi-mutton-gosht-biryani-with-kohinoor-gold-basmati-rice
Baby Potatoes Pulao Recipe - Aloo Pulao Recipe is a delicious simple pulao recipe made with baby potatoes. It is quick to make and makes for a wonderful lunch box recipe. The baby potatoes are lightly fried in oil before adding it to the pulao, giving it a nice colour and crispy texture. The  is aromatic with the addition of whole garam masalas. The fresh coriander and mint leaves add a refreshing taste as well. Serve the  along with ,   and a roasted for the lunch box or for the weekend brunch at home. If you like this recipe, you can also try some such as4.903839380https://www.archanaskitchen.com/baby-potatoes-pulao-recipe
इलानीर रसम रेसिपी - Elaneer Rasam Recipe एक ताज़ा रसम रेसिपी है जिसमे नारियल के पानी का प्रयोग किया जाता है. नारियल के पानी के साथ इसमें नारियल के क्रीम का भी प्रयोग किया जाता है. इसमें इमली और टमाटर का भी प्रयोग किया जाता है जो इसके स्वाद को और भी बढ़ाता है.  को चावल और के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,  4.971098266https://www.archanaskitchen.com/elaneer-rasam-recipe-tender-coconut-rasam-in-hindi
Sweet Potato Mash Recipe is such a delicious dish to be had along with your grilled chicken or any other grilled meat. The sweet potato are slowly boiled in milk and butter until it softens and it is mashed to a coarse texture. The addition of fresh garlic cloves into the mash gives it a perfect balance in the dish. The sweetness of the sweet potato is well balanced with the salt and is flavored more by sprinkling some crushed pepper on the top. It is believed that sweet potato has fewer calories when compared to the white potatoes. They also have low glycemic index which means they release sugar slowly into the blood that helps to steady the levels of blood sugar. Serve the along with with a fresh salad like  by the side.  If you are looking for more here are some:4.908789386https://www.archanaskitchen.com/sweet-potato-mash-recipe
Chipotle Roasted Mushroom Vegetarian Quesadilla RecipeChipotle Roasted Mushroom Vegetarian Quesadilla Recipe is a delicious and exotic variety of the quesadilla made from mushrooms, a few salad ingredients and spiced up with Chipotle Sauce. The result is absolutely delicious and makes a perfect party snack.  Serve Chipotle Roasted Mushroom Vegetarian Quesadilla as an appetizer followed by   or  e. Finish the meal with   as dessert.  If you like Quesadillas, then you must try some of our favorites4.867977528https://www.archanaskitchen.com/chipotle-roasted-mushroom-vegetarian-quesadilla-recipe
Vegetarian Smoked Mexican Bean Rice RecipeServe the Vegetarian Smoked Mexican Bean Rice along with a side of   for a simple meal.  If you like Mexican recipes, then you must try some of the recipes below.4.852631579https://www.archanaskitchen.com/vegetarian-mexican-rice
Home Made Whole Wheat Flour TortillasHomemade Whole Wheat Flour Tortillas are a staple dish of the Mexican’s. Making homemade tortillas has been one of my favourites, as it comes packed with flavours and texture. Another reason, it makes it easier for me is because it is just the same was we make our indian bread . If you like making homemade breads then you must try out some of our favorites4.892288349https://www.archanaskitchen.com/home-made-whole-wheat-flour-tortillas
मोतिया चिलमन पुलाव रेसिपी - Motiya Chilman Pulao Recipe एक सरल चावल की डिश है जिसे प्रेशर कुकर में बनाया जाता है. यह डिश अवधी खाने में बनाई जाती है. इसमें मोतिया पनीर के बॉल्स को कहा जाता है जिसे पुलाव में डाला जाता है.  को और डुबकी वाले आलू के साथ दिन के खाने के लिए परोसे।  अगर आपको यह पसंद है, तो आप यह भी बना सकते है, 4.892473118https://www.archanaskitchen.com/motiya-chilman-pulao-recipe-vegetable-rice-topped-with-paneer-balls-in-hindi
Tacozza - Tacos with Refried Beans and OreganoTacozza is a fusion of Mexican and Italian, where the tacos are topped with refried beans and oregano and have a touch of Indian flavors as well.  It is delicious, healthy and quick to make when you have the ingredients ready.  Serve the Tacozza as an appetizer along with a meal of   followed by a dessert of  If you are looking for more tacos recipes here are some :  4.882743363https://www.archanaskitchen.com/tacozza-tacos-with-refried-beans-and-oregano
Spinach Coconut Zucchini Soup Recipe Spinach Coconut Zucchini Soup Recipe is a vegan soup that is made using coconut milk, spinach and zucchini, flavoured lightly with garlic, salt and pepper.  The spinach and zucchini is cooked, pureed and combined with creamy coconut milk to give out that lovely mouthfeel, when that hot soup hits your tongue.  Serve it at your next dinner party or over the weekend to your kids and family.  Serve the Spinach Coconut Zucchini Soup along with   and a   for a weeknight dinner.4.908262850https://www.archanaskitchen.com/spinach-coconut-zucchini-soup-recipe
Roasted Cauliflower Salad With Quinoa & Garlic Yogurt Recipe is a healthy dish that you can make when you are craving to have simple and nutritious meal. The cauliflower are marinated well in some spicy masala which is roasted into the oven and topped over a bed of seasoned quinoa. Then a dollop of creamy garlic yogurt is topped over the salad to give it a refreshing flavour to the salad. Adding some fresh pomegranate seeds also gives a nice texture to the dish.  Quinoa is a wonderful grain to substitute with rice, it is filled with dietary fiber and is rich in protein. It keeps you full and helps to reduce weight.  Serve the  along with   and   for your weekend dinner meal.  If you are looking for more Salad Recipes here are some : 4.942857143https://www.archanaskitchen.com/roasted-cauliflower-salad-with-quinoa-garlic-yogurt-recipe
Steamed Bafauri Recipe (Bhojpuri Style Steamed Chana Dal Balls)Steamed Bafauri Recipe is an easy to make snack recipe from Bhojpur District of Madhya Pradesh. It is a healthy snack made using chana dal. The chana dal is ground to a paste and flavoured with garlic, chillies, coriander leaves and then steamed. Since it is not fried, it makes for a wonderful healthy tea time snack. Serve the Steamed Bafauri Recipe (Bhojpuri Style Steamed Chana Dal Balls) along with ,  and for an evening snack. If you like this recipe, try more recipes like4.883009709https://www.archanaskitchen.com/steamed-bafauri-recipe-bhojpuri-style-steamed-chana-dal-balls
मोटा दाना जयपुर स्वीट रेसिपी - Mota Dana Jaipur Sweet (Recipe In Hindi)मोटा दाना को रसभरी भी कहा जाता है। यह राजस्थान जयपुर की मशहूर स्वीट डीस है। मोटा दाना उरददाल के वडे है जिसे चाशनी मे डुबोकर मिठा बनाया गया है। मोटा दाना को दाल बाटी के बाद मीठे में परोसे।  अगर आपको यह हलवा पसंद आया हो तो, आप यह मिठाई भी बना सकते है 4.859016393https://www.archanaskitchen.com/mota-dana-jaipur-sweet-recipe-in-hindi
दूधौरी झारखंड रेसिपी - Dudhauri Jharkhand (Recipe In Hindi)दूधौरी झारखंड/ बिहार की लोकप्रिय पारंपरिक मिठाई है। दूधौरी खास खुशी के मौके पर और त्यौहारो पर जैसे की होली,तीज त्यौहार के अवसर पर बनाई जाती है। यह मिठाई चावल और दूध से बनती है। दूधौरी झारखंड को खाने के बाद मीठे में परोसे।  अगर आपको यह हलवा पसंद आया हो तो, आप यह मिठाई भी बना सकते है 4.923224568https://www.archanaskitchen.com/dudhauri-jharkhand-recipe-in-hindi
प्रून चटनी रेसिपी - Spiced Prune Chutney Recipe एक तीखी मीठी चटनी है जिसे आप अपने रोज के खाने के साथ परोस सकते है. आप इस चटनी को सैंडविच, रोल के नादर भी लगा सकते है. को सुबह के नाश्ते के लिए घी रोस्ट डोसा और फ़िल्टर कॉफ़ी के साथ परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह चटनी भी बना सकते है 4.981132075https://www.archanaskitchen.com/spiced-prune-chutney-recipe-in-hindi
लेमनग्रास टोमेटो कॉर्न सूप रेसिपी - Lemongrass Tomato Corn Soup Recipe एक रिफ्रेशिंग सूप है जिसमे लेमोंग्रस को टमाटर और कॉर्न के साथ पकाया जाता है. लेमोंग्रस को इस सूप में डालने से उसका फ्लेवर और भी बढ़ जाता है. इस सूप को बारिश के दिनों में बनाने और इसका आनंद ले. को होल वीट रोसमरी फ़ोक्केशिया ब्रेड के साथ रात के खाने या शाम के स्नैक के लिए परोसे. अगर आपको यह सूप पसंद है, तो आप यह भी बना सकते है,4.954314721https://www.archanaskitchen.com/lemongrass-tomato-corn-soup-recipe-in-hindi
Chicken Crepe Lasagne RecipeChicken Crepe Lasagne is going to change the way you think of a Lasagne! This One Pan Lasagne is a no oven, no expensive lasagne sheet, guilt free and a quick recipe. This recipe comes from a need to recreate Lasagne using everyday ingredients and also to make it effortless and healthy. With this one pan Lasagne recipe, you can whip up a Lasagne in a pan in less than 30 minutes and serve it at breakfast as well as dinner! Serve Chicken Crepe Lasagne along with  for a weekend dinner. You could also serve it for a Sunday brunch along with  ,  .  If you like this recipe, you can also try other Main course recipes such as4.977178423https://www.archanaskitchen.com/chicken-crepe-lasagne-recipe
Pahadi Chicken Curry Recipe is a recipe that has been taken from Pahari Cuisine which is famous in the North eastern part of India. “Pahadi” refers to the mountains so the cuisine is influenced by the ingredients that are majorly grown in the mountain region. In , the chicken is cooked tender in a thick yogurt gravy, the masala is made by roasting coriander seeds, cinnamon stick, cloves, fennel seeds and onions and then ground to form paste which is then cooked with chicken. Serve the Recipe along with ,  and   for a weekday meal with your family. If you are looking for , here are some more delicious and easy recipes for you:4.857268529https://www.archanaskitchen.com/pahadi-chicken-curry-recipe
Thakkali Rasam Recipe - South Indian Tomato Rasam The is a traditional and a staple dish of the South India. This Tomato Rasam recipe is simple to make and makes a perfect dish to have along with rice or even as a soup for the winter nights.  The base of the rasam made with a combination of tomato and tamarind, seasoned with spices in comforting ghee. Simply heavenly.  Serve the along with hot rice, topped with ghee and a   or  . If you like this recipe, you can also try other such as4.905268305https://www.archanaskitchen.com/thakkali-rasam-recipe-south-indian-tomato-rasam
Chettinad Vegetable Pulav Recipe - is a classic South Indian way of making rice. The spices are a unique blend of saunf (fennel seeds), black peppercorns with the addition of baby onions, ginger and garlic which add to the taste. This Pulao is made with Basmati rice, which is aged & matured naturally for 24 months for its soft shiny look & sweet taste. Serve the Chettinad Vegetable Pulao along with  and   for lunch or dinner. Using in everyday cooking has a whole lot of health benefits. Apart from the reduced fat in the oil and numerous health benefits, it not only makes the food taste great but also does not alter the original taste of Indian food.  If you like this recipe, you can also try such as:4.874829932https://www.archanaskitchen.com/chettinad-vegetable-pulao-recipe-with-figaro-olive-oil
Kothu Kari Kuzhambu Recipe - Mutton Keema Curry Kothu Kari Kuzhambu Recipe is a robust mutton keema curry made Tamil Nadu style, with whole spices like bay leaf and star anise which give out bold flavours.  The recipe simply calls for roughly chopped onions, tomatoes, ginger and garlic which make the base of the keema curry. Cooking the mutton keema in this base along with some everyday dry masalas in a pressure cooker brings out all the flavors at once.  Serve Kothu Kari Kuzhambu Recipe along with or eat it along with   for a simple yet delicious meal. 4.869945355https://www.archanaskitchen.com/kothu-kari-kuzhambu-recipe-mutton-keema-curry
Kodava Thalia Puttu Recipe - Steamed Rice Coconut Cake is an authentic recipe from Coorg. The batter is made using soaked rice, fenugreek seeds, urad dal and fermented overnight with some coconut milk and sugar. This makes the batter quite soft and fluffy when it is steamed over an Idli steamer. Authentically the Thalia Puttu is fermented using some Toddy water which helps to give the right aeration in the batter. These Thalia are quite similar to sana but the only difference is the addition of urad dal in the former.  Serve the  along with   and   by the side for your morning breakfast meals.  If you are looking for more Idli Recipes here are some : 4.953424658https://www.archanaskitchen.com/kodava-style-thalia-puttu-recipe-steamed-rice-coconut-cakes
Kashmiri Style Pulao With Coconut Milk Recipe is a treat to the eyes as well as to the taste buds. This traditional rice recipe of Kashmir is full of flavor with the added goodness of dry fruits and fresh fruits. The rice is cooked in homemade coconut milk and flavored with rose essence. You may also use saffron. This is a perfect main course dish recipe for any festival. Check out how to make Kashmiri pulao using coconut milk. Serve along with and . If you like this recipe, take a look at more recipes like4.851454824https://www.archanaskitchen.com/kashmiri-pulao-with-coconut-milk
Rasawala Dhokla RecipeDhokla Rasawala is a simple dish made with some leftover dhokla that has lost all its moisture, this rasawala dhokla is an ideal way to serve it. Simmer the dhokla pieces in rasa just before serving and see the left over dhoklas magically transform to a new avatar and create a left over magic, “Dhokla Rasawala ”. Even the fresh dhoklas for that matter in this form taste equally good. Serve Rasawala Dhokla along with and for a filling and delicious breakfast with your family. If you like this recipe, you can also try other Dhokla recipes such as4.885970974https://www.archanaskitchen.com/rasawala-dhokla-recipe
Gujarati Kadhi With Milk And Mint RecipeKadhi is very popular when it comes to Gujarati cuisine. Considered to be light and refreshing, it is a permanent fixture on the menu during festive meals, special occasions and celebrations. If I had to describe this Kadhi in one sentence it would be ' , malai maarke’. It is rich in flavour and offers a different experience altogether.  Just the addition of two ingredients that are otherwise never added makes Gujarati Kadhi With Milk And Mint simple yet indulging dish. What makes it stand apart is the addition of clotted cream (malai) and milk to make the Kadhi rich, creamy and mellow in taste. The flavours of malai and milk do not become very pronounced or loud but it lends the kadhi a subtle richness and mellow taste. Another inclusion is of mint leaves which is otherwise never added to the Kadhi. Addition of mint gives it a refreshing taste. Serve along with and for a weekday lunch or dinner. If you like this recipe, you can also try other that you can make for your everyday meals:4.920618557https://www.archanaskitchen.com/gujarati-kadhi-with-milk-mint-recipe
आंध्रा स्टाइल मक्का गरेलु रेसिपी - Andhra Style Makka Garelu Recipe एक बेहतरीन रेसिपी है जिसमे मक्के से वड़े बनाए जाते है. मक्के को प्याज, हरी मिर्च, हरे धनिए के साथ पिसा जाता है और फिर कम तेल में तला जाता है. आप इसे बारिश के दिनों में बनाए और इसका आनंद ले.   को या और के साथ स्नैक के लिए परोसे।  अगर आपको यह पसंद है, तो आप यह भी बना सकते है,  4.961414791https://www.archanaskitchen.com/andhra-style-makka-garelu-recipe-corn-vada-recipe-in-hindi
बेक्ड करेला भज्जी रेसिपी - Baked Bitter Gourd Bhajji Recipeएक स्वादिष्ट और सेहतमंद स्नैक है जिसमे करेले को काट कर उसे एक तीखे मिश्रण में मिलाया जाता है. फिर इस भज्जी को तलने के बजाए बेक किया जाता है. आप इसे अपने शाम की नाश्ते के लिए या अपने स्नैक बॉक्स के लिए बना सकते है.   को  और   के साथ परोसे। अगर आपको यह पसंद है, तो आप यह भी बना सकते है,4.961805556https://www.archanaskitchen.com/baked-bitter-gourd-bhajji-recipe-karela-fritters-in-hindi
पालक ककड़ी सूप रेसिपी - Chilled Spinach And Cucumber Soup Recipe एक ताज़ा और सेहतमंद सूप है जिसे आप गर्मियों के दिनों के लिए बना सकते है. इसे बनाने में बहुत कम समय लगता है और यह पोषण से भरपूर भी है. पालक से आयरन मिलता है जो आपके लिए बहुत अच्छा माना जाता है. को रात के खाने के लिए अपने पसंद के सलाद या पास्ता के साथ परोसे।  अगर आपको यह रेसिपी पसंद है, तोह आप यह भी बना सकते है,4.842293907https://www.archanaskitchen.com/chilled-spinach-and-cucumber-soup-recipe-in-hindi
Masala Mixed Sprouts Sandwich Recipe is a healthy sandwich recipe which can be packed for kids lunch box. It is a healthy option for everyone and helps in weight loss. Add sprouts to your daily meal menu and take one step closer to good health. Make this sandwich and either eat it for breakfast or snacks. Pack it and take it to office too to munch during the breaks. You can serve with some healthy juice like  and   to munch on for your evening snack or breakfast. Here are few more which you will enjoy :   4.873720137https://www.archanaskitchen.com/masala-mixed-sprouts-sandwich-recipe
Grilled Rajma Masala Sandwich RecipeGrilled Rajma Masala Sandwich is a fusion sandwich dish which is filled with spicy Rajma masala. You can serve this during your breakfast or as a tea time snack. If you are bored of the regular Aloo masala, you should give this delicious sandwich a try! Serve the Grilled Rajma Masala Sandwich as a wholesome breakfast or even serve it for summer weeknight dinner along with a  or a . If you like this recipe, you can also try other Sandwich recipes such as  4.811482434https://www.archanaskitchen.com/grilled-rajma-masala-sandwich-recipe
Chicken Malai Kebab RecipeChicken Malai kebab is a yummylicious kebab , that make a perfect starter,great to be served for family get together, potluck with friends or weekend parties. The Chicken Malai Kebab is tangy, juicy, roasted to perfection and every bite of it is infused with the aroma & flavor of the Mughlai cuisine.  These mouthwatering Kebabs are prepared with very few ingredients. Simply marinate the ingredients a day before and quickly shallow fry them when your guests are about to arrive.  You can serve them piping hot along with spicy green chutney, and that combination will linger in your taste bud memories forever. Serve Chicken Malai Kebab Recipe with   and  as a party appetizer.  If you like this recipe, try more recipes like4.936434109https://www.archanaskitchen.com/chicken-malai-kebab-recipe
Uparghi Laadu Recipe - Whole Wheat Flour & Banana SquaresUparghi Laadu Recipe is a recipe of a ladoo, however not spherical in shape. This is a traditional recipe from Gujarat and is made during winters, especially at the time of Uttarayan festival. It is called ladoo but it is square shaped. Uparghi is a Gujarati name which means coated with ghee on top, where upar stands for top and ghi stands for ghee/clarified butter. Instead of making muthias and frying them, thick bhakhris are made from dough and cooked on a tava. Serve Uparghi Laadu Recipe during festivals.  If you like this recipe, try our other popular sweet recipes like4.819852941https://www.archanaskitchen.com/uparghi-laadu-recipe-whole-wheat-flour-banana-squares
Chicken Mole With Brown Rice Recipe is a classic combination that is made authentically in most of the places in Mexico. Mole sauce is a rich and dark colored sauce which is usually made with loads of ingredients. The sauce is made in one pot and cooked until the it develops flavour. The dark rich color of the sauce is obtained due to the long process of cooking and the use of dark chocolate. The sauce is then poured over the succulent chicken pieces and served with some leftover rice to create an appetizing meal. Serve the as a one dish meal along with a glass of to enjoy your Sunday brunch.  If you are looking for more Chicken recipes here are some : 4.922580645https://www.archanaskitchen.com/chicken-mole-with-brown-rice-recipe
Rajma Wrap Recipe With Carrot Cucumber Sandwich SpreadChatpata Rajma Wrap is a a high protein wrap recipe that is packed with flavors and taste from the rajma and a delicious Veeba Carrot Cucumber Sandwich Spread. The Rajma is tossed in continental flavours along with roasted bell peppers, making it succulent and juicy perfect for an after school snack or even a kids lunch box. Rajma or red kidney beans are rich in protein and provides numerous health benefits. The consumption of rajma strengthens the immune system, lowers blood cholesterol, prevents diabetes, prevents hypertension and aids weight loss. Whole wheat flour promotes overall health and also aids in weight loss. Serve  Rajma Wrap along with a glass of  for an after school snack or even pack into a kids school lunch box. If you like this recipe, you can also try our other wrap recipes like4.888675096https://www.archanaskitchen.com/chatpatta-rajma-wrap-recipe
Vietnamese Chicken & Potato Curry Recipe is a one pot pressure cooked curry. The dish has got flavours from the freshly prepared Vietnamese curry powder which is simmered with coconut milk. The chicken and potatoes adds a really rich flavour to the dish and is quite comforting to be had along with plain steamed rice.  Serve the  along with   and   to make a special weeknight dinner. If you are looking for more Vietnamese Recipe here are some : 4.930327869https://www.archanaskitchen.com/vietnamese-chicken-potato-curry-recipe
Herb Mushroom Bruschetta RecipeThe Herb Mushroom Bruschetta Recipe is a simple, quick and yet delicious appetizer that you can make for a weeknight dinner or parties. Bruschetta is an appetizer that does frequent rounds at parties hosted by me. It is essentially toasted baguette with olive oil, cherry tomatoes, cheese and basil. Very often, I give it my own personal twist; like vegetables with mushroom being the favorite. Here's my version of a herb infused mushroom topping served on a warm slice of baguette. Serve Herb Mushroom Bruschetta along with   and   for a weeknight dinner. Other recipes you can try are:4.904011461https://www.archanaskitchen.com/herb-mushroom-bruschetta-recipe
Khatta Meetha Pudla Recipe - Gujarati Style Sweet & Savoury PancakeKhatta Meetha Pudla Recipe is a Gujarati Style Sweet & Savoury Pancake Recipe. Here I have combined  and a khara/khatta version of pudla to make this recipe. Spicy savoury pancakes, are stacked along with sweet jaggery pancakes, a generous slather pf tomato ketchup and fresh green chutney in between, gives it a lovely flavour.  Serve Khatta Meetha Pudla Recipe as an evening snack with .  Here are more Gujarati recipes to try4.901140684https://www.archanaskitchen.com/khatta-meetha-pudla-recipe-gujarati-style-sweetish-savoury-pancake
Paneer Makhana Gulgule Chaat Recipe - No Onion No GarlicPaneer Makhana Gulgule Chaat Recipe is a chaat made with pickled cucumbers, spicy green chutney and sweet and tangy date tamarind chutney poured over a crispy gulgule made of mashed potatoes, crumbled paneer, and roasted & ground makhanas.  These Paneer Makhana Gulgule Chaat are pan fried using a Kuzhi Paniyaram pan, making it healthier than its deep fried counterpart. Mostly eaten during the Navratri fasts, you could also serve this Paneer Makhana Gulgule Chaat as an appetizer at your dinner party or serve it as a tea time snack.  Serve Paneer Makhana Gulgule Chaat at your chaat party along with other chaat like   and 4.853142077https://www.archanaskitchen.com/paneer-makhana-gulgule-chaat-recipe-no-onion-no-garlic
Ayam Goreng Kremes Recipe - Indonesian Style Crunchy Fried ChickenAyam Goreng Kremes is chicken made Indonesian style that bring out the flavours and textures of this chicken dish beautifully. The chicken firstly is cooked in a nutty broth of cashew nuts, onion and garlic along with some fresh kaffir lime leaves and fresh lemon juice.  The chicken absorbs the juices of all these flavours.  It is then stir fried with some garlic and chillies and finally tossed in crispy crunchy crumbs of the leftover broth which is deep fried.  Such deep flavours and so many textures makes this chicken appetizer absolutely lip smacking.  Serve Ayam Goreng Kremes as an appetizer along with a meal of   and a dessert of  . 4.955094991https://www.archanaskitchen.com/ayam-goreng-kremes-recipe-indonesian-style-crunchy-fried-chicken
The Homemade Hard Taco Shells RecipeThe Homemade Hard Taco Shells recipe is super simple. Its not fried and baked making it healthy too. All you need is a few homemade corn tortillas and the Hard Taco Shells will be ready in just 7 minutes. Serve the Hard Taco Shells along with Baked Beans, Salad, Refried Beans, Chilli Paneer, Chicken Tikka Filling & more. You can use these Homemade Hard Taco Shells recipe to make4.914287560https://www.archanaskitchen.com/the-homemade-hard-taco-shells-recipe
Homemade Refried Beans Recipe - Quick & Easy Mexican BeansThe Homemade Mexican Refried Beans Recipe is a delicious mexican dip which made from cooked rajma and tossed in mexican spices to give that added flavor. The recipe is made with a slight twist with ingredients that are available locally and the cooking technique also will differ from the traditional method. But the taste from this recipe is absolutely authentic and delicious.  Serve the Homemade Mexican Refried Beans Recipe as a dip along with chips, and for parties. If you like Mexican Food, then you must try some of the recipes below4.910229645https://www.archanaskitchen.com/mexican-vegetarian-refried-beans
Sweet Potato & Lentil Tacos Recipe With CranberriesThe Sweet Potato & Lentil Tacos Recipe with Cranberries is a great way to include vegetables in your diet, bringing in the taste in mexican flavors. In this recipe, a whole wheat tortilla is filled with brown lentils (sabut masoor dal) and roasted vegetables. It is topped with a tangy and crunchy cabbage and cranberry salsa and a creamy avocado dressing. A taco is a Mexican dish in which a tortilla is filled with a variety of fillings and folded up. Tacos make great weeknight dinners. The Sweet Potato & Lentil Tacos Recipe with Cranberries is surely a protein rich recipe with nutrition from avocado, lentils and sweet potatoes.  Serve Sweet Potato & Lentil Tacos along with  ,   followed by a dessert of  Take a look at more taco ideas to try4.972125436https://www.archanaskitchen.com/sweet-potato-lentil-tacos-recipe-with-cranberries
Mexican Chicken Fajita Recipe are amazing take along meal that you would love to have when you are on the go and Chicken Fajita Recipe is a wonderful variant of fajita. Mexican Chicken Fajita Recipe has the tender chicken strips with all the Mexican flavors topped with sour cream and guacamole and is one of the delicious wraps that will make you want more. Fajita is a popular lunch box dish among many around the world and it makes a good finger food for a party or get together. Serve as an entree along with  and  for a complete meal. Make the guests wrap their own fajitas to make the whole process fun. If you like this recipe, here are a few more Mexican delicacies that you will also love :4.947325770https://www.archanaskitchen.com/mexican-chicken-fajita-recipe
Chicken Burrito RecipeBurrito is a super-filling snack stuffed with various veg and non-veg options along with plenty of cheese and sour cream. is made with an amazing combination of salsa, some taco seasoning and shredded chicken. The burrito can be wrapped up with lot of salads to go along. Usually the burrito is wrapped by using tortilla but you can also make whole wheat tortillas at home for a much healthier option. Serve along with at your house parties or serve it for your weekend dinners. If you like this recipe, you can also try other Burrito recipes such as : 4.947324415https://www.archanaskitchen.com/salsa-chicken-burrito-recipe
Grilled Pineapple and Chicken Salad Recipe- Tangy Summer Salad The is a delicious, refreshing and a healthy salad not just for summer but for all seasons. This easy salad with pineapples is perfect to make for your guests and serve it along with your other appetizers.  The combination of  along with some fresh greens makes for a healthy appetizer.  Serve the   along with   and  for a complete meal.  If you like , then you must try some of our favorites: 4.927001570https://www.archanaskitchen.com/grilled-pineapple-and-chicken-salad-recipe-tangy-summer-salad
Chicken Malai Kabab RecipeChicken Malai Kabab Recipe is absolutely simple to make.  This Mughlai Recipe is made using  boneless chicken pieces which is marinated in a medley of spices and then grilled. Tossed with chaat masala powder, and coriander leaves, this is a succulent kebab recipe that will make you drool.   Serve as a side dish with  as an appetizer.  If you like this Kebab recipe, you can also try other similar recipes such as:   4.899598394https://www.archanaskitchen.com/chicken-malai-kabab-recipe
Calcutta Style Chicken Biryani RecipeThis Calcutta Style Chicken Biryani is quite distinct in flavor from the rest and stands out with the use of potato in the biryani. I have personally come to love meat and potato together and the Calcutta Style Chicken Biryani appeals to me on that level.  As far as biryani goes India has a fair variety, something to please everyone. Lucknowi Murg Biryani, Kongunaadu Pattani Biryani, and Hyderabadi Biryani are all the famous most regional Biryanis. It is also not extremely spicy like the Andhra counterpart and is a perfect family meal; kids included. Makes for a perfect Sunday brunch when served with or and non-veg gravy like or . You could also look into more variety of recipes with chicken like-4.899092742https://www.archanaskitchen.com/calcutta-style-chicken-biryani-recipe
Mexican Salsa Chicken With Italian Cream Cheese RecipeMexican Salsa Chicken With Italian Cream Cheese Recipe is a fusion recipe. The combination of cream cheese and tangy-spicy chicken is scrumptious.  Serve with  for a fusion dinner. Finish the meal with a dessert of  Here are a few more fusion recipes that you could try4.825112108https://www.archanaskitchen.com/mexican-salsa-chicken-with-italian-cream-cheese-recipe
Badam Nu Gosht Recipe - Parsi Style Mutton In Almond Gravy Badam Nu Gosht Recipe is mutton cooked along with whole spices and then dunked in a creamy rich almond based gravy put together along with onions & tomatoes, ginger & garlic, and some spices to add flavour.  The nuttiness and creaminess from the badam lends a great taste to the dish.  If you are a vegetarian, you can replace the meat with any vegetables like Mushroom, Roasted Baby Potatoes, Green Peas. Or if not for mutton, you could use chicken or eggs.   Serve the Badam Nu Gosht along with   and   for a Parsi style Weekend Lunch.4.959322034https://www.archanaskitchen.com/badam-nu-gosht-recipe-parsi-style-mutton-in-almond-gravy
Healthy Pumpkin Carrot Idli Recipe Healthy Pumpkin Carrot Idli Recipe, is a delicious and super nutritious idli, where the idli batter is enriched with freshly made pumpkin puree and grated carrots.  These idlis appear colourful and attractive, as it gets its colour from the pumpkin puree and carrots. Carrots are an excellent source of vitamin A, vitamin C needs and iron. It is the antioxidant beta-carotene that gives carrots their bright orange color. Beta-carotene is absorbed in the intestine and converted into vitamin A during digestion. Carrots are also the powerhouse of fiber, vitamin K, potassium, folate, manganese, phosphorous, magnesium, vitamin E, and zinc. Serve Healthy Pumpkin Carrot Idli Recipe along with  ,   and   for a complete breakfast. Finish off the breakfast with 4.952488688https://www.archanaskitchen.com/healthy-pumpkin-carrot-idli-recipe
Thengai Poornam Kozhukattai & Uppu Kozhukattai RecipeThengai Poornam and Ulutham Poornam Kozhukattai also known as Ukadiche Modak is a very festive sweet that is made for Lord Ganesha's Birthday also known as Vinayaka or Ganesh Chaturthi that is observed in the month of August - September. The festival lasts for 10 days and is celebrated very popularly across most regions of India. On this day, Kozhukattai, that are steamed rice dumplings filled with coconut and jaggery (a sweet variant) and lentils (for a savory variant) are a staple offering made to Lord Ganesha, and enjoyed by all. It is important to first make the various fillings and then proceed to making the rice wrapper covering for the dumplings. This is because, you want the rice wrapper dough to be warm and pliable during the process of shaping and filling. The recipe below gives you all the instructions for these steps. The Kozhukattai (Ukadiche Modaks) are ready for an offering to god for the festival of Ganesh Chaturthi. You can also have this steamed dumpling as your Tea TIme Snack. Your Ganesha Chaturthi Feast could also include some more traditional, regional dishes prepared on the occasion like : 4.813592233https://www.archanaskitchen.com/thengai-poornam-kozhukattai-uppu-kozhukattai-recipe-ukadiche-modak-recipe
Chickpea Sundal Recipe is a dish that is often served as a prasad or offering in the temples of Southern India. The sundal is also served in every home that celebrates the festival of dolls (Gollu) during the Navaratri Season. The green chillies, the finely chopped gingers, and freshly grated coconut brings out the delicious flavors of this classic South Indian festive tea time snack. Serve as an evening snack with during summer. You can also serve it with and for your weekday meal. You may also like to try other , try them at home and enjoy with your family.4.896420285https://www.archanaskitchen.com/chick-pea-sundal-recipe
Gujarati Adadiya Ladwa Recipe - Urad Dal Halwa with Nuts & SpicesAdadiya Ladwa is a Gujarati delicacy. An urad dal halwa topped with nuts and tinged with Indian spices. Winter in Gujarati households is incomplete without a bite of this traditional sweet, which is known to bring warmth and comfort. It is a traditional delicacy of the Kutch region and it has helpful healing properties that the body requires during the cold winter months. The Adadiya Ladwa is prepared using the flour of Arad Ni Dal flour (Black Gram Dal/Urad Dal) which is well roasted along with ghee and naturally healthy ingredients like dry fruits and spice powders. The recipe is made using the most commonly used spices, though some do use many other spices too. The Adadiya Ladwa is a spicy sweet that is filled with richness of taste and goodness of health and something words cannot describe. Serve the Gujarati Adadiya Ladwa as warm Dessert for the winter monts along with a warm glass of milk. Serve it after a meal of  , ,  ,   Here are some other traditional Gujarati sweet meats that you can also try:4.679748823https://www.archanaskitchen.com/adadiya-ladwa-recipe-urad-dal-halwa-with-nuts-spices
Kodava Ellu Pajji Recipe - Sesame & Tamarind Chutney is a quick breakfast side dish that can be made in just 10 minutes. The chutney has got the nuttiness from the toasted sesame seeds and is quite tangy and spicy as well. In this recipe we have used the small onions which are also called shallots that gives in the depth of flavour into the dish.  Serve the  along with and   by the side for your Morning Breakfast Meals.  If you are looking for more Chutney Recipes here are some :   4.951026856https://www.archanaskitchen.com/kodava-style-ellu-pajji-recipe-sesame-tamarind-chutney
Gujarati Kachariyu Recipe - Spiced Sesame And Coconut Ladoos is a traditional spiced sesame and coconut ladoo filled with dates and figs. Preparation of Kachariyu is a winter time tradition in Gujarati households, when they get into the rituals of preparing warm/heat-inducing foods to cope with bitter weather outdoors. They usually incporporate various herbs and spices which are typically found in the winter, and have beneficial properties too and provide energy needed in winters, keep the body warm from inside, boosts immunity, lubricates joints, prevents body aches etc. Kachariyu is the simplest of these delicacies; it is made using sesame seeds, shredded coconut and jaggery along with add-ons like dates, dried ginger powder, almonds etc. In Gujarati ‘kacharvu’ means to grind and since we grind the sesame seeds in this recipe the name derived is Kachariyu. Normally all the ingredients are ground together and spread as a fudge but I have made laddus and filled them with sautéed dates and figs mixture. This is a desi version of energy bars and can be stored and eaten as a mid-morning pick-me-up, or even packed away for a snack box. These can be served as a gealthy festive ladoo too. Versatile and delicious! Serve  as a snack along with your morning or evening cup of Try some other energy-boosting which you can make at home:4.871794872https://www.archanaskitchen.com/gujarati-kachariyu-recipe-traditional-spiced-sesame-and-coconut-ladoos-with-dates-and-figs
चेट्टिनाड वेंगया कोसु रेसिपी - Chettinad Vengaya Kosu Recipe एक फ़्लवेरफुल रेसिपी है जो चेट्टिनाड खाने का हिस्सा है. यह एक सरल ग्रेवी रेसिपी है जिसमे टमाटर और प्याज का प्रयोग किया जाता है. आप इसमें आलू का भी प्रयोग कर सकते है. को घी रोस्ट डोसा या दक्षिण भारतीय बिरयानी के साथ रोज के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.977142857https://www.archanaskitchen.com/chettinad-vengaya-kosu-recipe-spicy-curry-from-chettinad-cuisine-in-hindi
शाही भिंडी रेसिपी - Shahi Bhindi Recipe In Cashew Nut Gravy Recipe एक रिच और क्रीमी ग्रेवी है जिसमे भिंडी को काजू की करी में पकाया जाता है. अगर आप कुछ अच्छा और स्वादिष्ट खाना चाहते है तो यह रेसिपी जरूर तरय करें।  को , गार्लिक नान और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.950000000https://www.archanaskitchen.com/shahi-bhindi-recipe-in-cashew-nut-gravy-okras-in-cashew-nut-curry-in-hindi
काले और मशरुम फ्रेंच सूप रेसिपी - Kale And Mushroom French Soup Recipeजब आप सेहतमंद सूप बनाना चाहते है तो काले और मशरुम फ्रेंच सूप को जरूर बनाए। इसमें काले के पत्तोका इस्तेमाल किया जाता है जो की एंटीऑक्सिडेंट्स में रिच होते है और इनमे विटामिन A और K की मात्रा भी अधिक होती है. सर्दियों या बारिश के दिनों में इसे बनानेऔर इसका आनंद ले.  को गार्लिक ब्रेड और फेटूचीनी पास्ता विथ टोमेटो सॉस के साथ रात के खाने के लिए परोसे. अगर आपको यह रेसिपी पसंद है, तोह आप यह भी बना सकते है,4.945736434https://www.archanaskitchen.com/kale-and-mushroom-french-soup-recipe-in-hindi
बंगाली स्टाइल उरद दाल वडा रेसिपी - Bengali Style Urad Dal Vada Recipe एक पारम्परिक रेसिपी है जिसमें पनियारम पैन का प्रओग किया जाता है. पनियारम पैन में बनाने से तेल का बहुत कम प्रयोग होता है. इसे बनाने के लिए उरद दाल को रात भर भिगोया जाता है.   को और के साथ परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,  4.899728997https://www.archanaskitchen.com/biuli-dal-er-boda-recipe-bengali-style-urad-dal-vada-in-hindi
Spinach & Garlic Potato Patties Recipe Spinach & Garlic Potato Patties Recipe is a healthy patty with the added goodness of spinach flavoured with garlic, and held together with potatoes. The addition of cheese and garlic into the patties makes it creamy and packed with flavors.  All it takes is 30 minutes from end to end to make a delicious snack than can also double up as a side dish for dinner. This Spinach Potato Patty makes it great to serve it to kids as an after school snack or use the patty to make a burger for them. Serve Spinach & Garlic Potato Patties along with   or simple tomato ketchup as a party appetizer.4.912816042https://www.archanaskitchen.com/spinach-garlic-potato-patties-recipe
Vagharela Chawal Recipe - Parsi Style Brown Rice Vagharela Chawal Recipe is rice with tadka. In Parsi Vaghar means tadka. Onions are sliced and caramelised till it attains a lovely golden brown colour. Rice is cooked along with these onions and whole spices like cinnamon, cardamom and cloves that lend a great aroma to the rice.  Serve the Vagharela Chawal along with or   and salad for a simple weekday lunch or weeknight dinner. If you like the Vagharela Chawal Recipe , then you can try our other Rice/ Chawal Recipes which are some of our favourites.  4.954954955https://www.archanaskitchen.com/vagharela-chawal-recipe-parsi-style-brown-rice
Mustard Egg Curry Recipe is a combination of South Indian and Bengali spices. Though this is a mix of two different kind of flavours, it still works well in this curry. It is creamy and the flavour of Panch Phoran and Coconut milk comes through very well. Serve along with or  and for a weekday meal. If you like this recipe, you can also try other such as4.882812500https://www.archanaskitchen.com/mustard-egg-curry-recipe
Vazaithandu Neer Mor Recipe - Plantain Stem ButtermilkWith the fluctuating climate in my part of the world we really cannot make out how our day is going to be. On the hot day's I generally make it in a big pot during the weekends so that we keep drinking without getting dehydrated. Vazhaithandu (Plantain stem) chopped roughly and blended with yogurt, lemon juice and salt gives this thirst quenching drink "Vazhaithandu Neer Mor”. With the fluctuating climate in my part of the world we really cannot make out how our day is going to be. We anyway's carry umbrellas as we need it for both the extreme temperature. Serve after your delicious meal of , and . If you like this recipe, you can also try other such as  4.896062992https://www.archanaskitchen.com/vaazaithandu-neer-mor-recipe-plantain-stem-buttermilk
राजस्थानी मिर्ची बड़ा रेसिपी - Rajasthani Mirchi Bada Recipe राजस्थान का प्रसिद्ध स्नैक है जिसे मिर्च से बनाया जाता है. इसमें मिर्ची के अंदर आलू का मसाला भर के उसे बेसन के घोल में डाला जाता है और फिर सुनहरा भूरा होने तक तला जाता है. आप इसे बारिश के दिनों में भी बना सकते है. अगर आप राजस्थान जाए, तो इस बड़े को खाना न भूले।  को और के साथ परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.944027304https://www.archanaskitchen.com/rajasthani-mirchi-bada-recipe-chilli-fritters-in-hindi
पनीर कोफ्ता करी रेसिपी - Paneer Kofta Curry Recipe एक स्वादिष्ट करी रेसिपी है जिसमे पनीर के कोफ्ते बनाकर उसे तीखी करी में मिलाया जाता है. यह एक सेहतमंद रेसिपी है क्यूंकि इसमें कोफ्तो को डीप फ्राई नहीं किया गया, कोफ्तो को पनियारम पैन में बनाया गया है. आप इस सब्ज़ी को अपने मेहमानो के लिए भी बना सकते है जब वो आपके घर खाने पर आ रहे हो. को और लच्छा पराठा के साथ रोज के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.924930491https://www.archanaskitchen.com/paneer-kofta-curry-recipe-non-fried-in-hindi
Creamy & Delicious Egg Mayo Sandwich Recipe - Kids Recipes Made With Del Monte is a kid friendly sandwich made with scrambled eggs that is tossed in herbs, finely chopped cucumber and Egg Mayo. It makes a high protein snack for kids that they can have as a breakfast or an snack in the evening for summers. Serve the along with a glass of as a summer breakfast or an evening snack for kids. If you are looking for more kids recipes, then here are a few more that you might like4.876244666https://www.archanaskitchen.com/creamy-delicious-egg-mayo-sandwich-recipe-kids-recipes-made-with-del-monte
Mutton Khurdi Recipe - Bohra Style White Mutton Stock Soup Mutton Khurdi Recipe is a mutton stock soup, where the base is made using the mutton stock mixed along with milk. The mutton is boiled with onions, ginger-garlic paste that lends the soup it's main flavour. Finally it is spiced with basic salt and pepper and a generous topping of fresh mint leaves and a splash of freshly squeezed lemon juice should do the magic.   Serve this lip smacking Mutton Khurdi Recipe over a weekend meal along with   and   followed by a dessert of   4.943304008https://www.archanaskitchen.com/mutton-khurdi-recipe-bohra-style-white-mutton-stock-soup
Plum Panna Shot Recipe is a refreshing, tangy, sweet and perfect welcome drink. I loved the smoky flavour which takes the drink to another level. A perfect start for birthdays and kitty parties. You could also add a dash of vodka to Plum panna shot which is totally optional, to make it an alcoholic cocktail. It is also an easy and quick recipe when you have unexpected guests at home when you have plum in refrigerator. Serve the  as a starting drink for your party and have accompaniments like   and . If you like this recipe, you could also try more of our like4.913924051https://www.archanaskitchen.com/plum-panna-shots-recipe
Spicy and Creamy Achari Mushroom Open Toast RecipeSpicy and Creamy Achari Mushroom Open Toast is a quick and easy snack to put together for breakfast or tea. For those who love spicy flavours along with mushrooms, this is a guaranteed hit. It makes a great after-school snack if served as a closed toasted sandwich. Also the addition of   gives a creamy and delicious flavour to the open toast making it delicate appetizer for a dinner or tea party. It takes little prep, but has wonderful results in term of presentation and flavour. In addition, I have used Nutralite Garlic & Oregano Spread which brings in a lot of flavour into the mushrooms. It not just adds taste to the dish, but also enriched with vitamins and low in saturated fats. Serve Spicy and Creamy Achari Mushroom Open Toast along with   for a filling breakfast. Other recipes that you can try are:4.830889541https://www.archanaskitchen.com/spicy-mushroom-and-spring-onion-toast-recipe
Spiced Apple Crumble Recipe with Greek Yogurt is an absolutely delicious dessert. Apples stewed with some Nutralite Classic Spread and brown sugar is layered with vanilla flavoured greek yogurt and topped with a crunchy oatmeal crumble seasoned with some cinnamon and nutmeg !  Crunchy apples with smooth greek yogurt, with earthy flavour notes from the vanilla and a spicy crumble over , leaves you with an absolute burst of flavours in your mouth.  Serve  as a dessert after a meal of  ,  , and  . 4.922535211https://www.archanaskitchen.com/spiced-apple-crumble-recipe-with-greek-yogurt
Gujarati Style Lapsi Recipe - Millet Sweet PuddingGujarati Style Lapsi Recipe is a mixture of millet and yellow moong dal that is pressure cooked along with with jaggery to create a dish that is similar to the authentic style Gujarati Lapsi. Adding an additional healthy element to the recipe ups its nutritive value. In this we have added pearl and moong dal that creates a different texture in itself. The sweet dish is then flavored well with a hint of cardamom and mixed with toasted nuts on top. The pear millet commonly called as Bajra in the local Indian Language is rich in protein, fiber, magnesium and Iron.  Serve the Gujarati Style Lapsi Recipe Recipe as a dessert of  after a meal of , , , .  If you are looking for more Dessert here are some : 4.899497487https://www.archanaskitchen.com/gujarati-style-lapsi-recipe-millet-sweet-pudding
Bengali Egg Curry Recipe is a delicious preparation of eggs and potato which are cooked in a gravy made up of onion, tomato and ginger garlic paste. This dish can be served for parties or packed in lunch box along with rice and salad. Eggs are healthiest and most nutritious food. Eggs are rich in proteins and vitamin B2. Egg white lowers the bad cholesterol and are rich in number of vitamins and minerals which help in providing energy to the body. Serve  for a delicious weekday meal along with and . If you like this recipe, you can also try other such as  4.903703704https://www.archanaskitchen.com/bengali-egg-curry-recipe
Kathiyawadi Shaak Recipe Kathiyawadi Shaak Recipe is a spicy and nutty aubergines cooked in a groundnut based gravy. We have used the green aubergines, however you can use any available. The gravy is made using a lot of garlic, groundnut, red chilli powder which is a speciality of the Kathiyawad Cuisine. The addition of curd adds a slight tartness and balances the spiciness of the dish. Since the shaak is pretty spicy, it is paired with a bland or mildly spiced gujarati kadhi. Serve the Kathiyawadi Shaak Recipe along with , and for a delightful weeknight dinner. If you like this recipe, you can also try other Kathiyawadi recipes such as4.859633827https://www.archanaskitchen.com/kathiyawadi-shaak-recipe
Chiba Dhokli Recipe Chiba Dhokli Recipe is a traditional snack dish from the region of Kutch, gujarat. This is also a lost recipe which has reduced popularity in recent years. This chiba dhokli is made from gram flour and in taste, and similar to khandvi in taste, but is specific in its origin to Kutch region of Gujarat. Serve this Chiba Dhokli Recipe along with and .  If you like this recipe, try more recipes like4.804946337https://www.archanaskitchen.com/chiba-dhokli-recipe-gujarati-snack-with-besan
Dudhi Dhokli Nu Shaak Recipe - Bottle Gourd And Steamed Dumplings CurryDudhi Dhokli Nu Shaak is a spicy gram flour based curry from Kathiyawadi region. Addition of bottle gourd makes this dish different from dhokli nu shaak and adds that extra flavour to it. Try this and we are sure you will make it again and again.  Serve Dudhi Dhokli Nu Shaak with for a weekday lunch. you can also serve along with your meal as a side dish.  If you like this recipe, you can also try other Gujarati recipes such as4.900378310https://www.archanaskitchen.com/dudhi-dhokli-nu-shaak-recipe-bottle-gourd-and-steamed-dumplings-curry
Kathiawadi Dhokli Nu Shaak RecipeWhen it comes to Kathiawadi region, spicy and delicious food is all we can think. Dhokli Nu Shaak is one of those recipes which is spicy and has a lot of flavour in it. In this recipe, gram flour cakes are cooked with spicy buttermilk gravy. The tanginess from the buttermilk adds an extra flavour to the recipes and is loved by everyone in the family.  Serve Kathiawadi Dhokli Nu Shaak along with , and for a weekday meal. If you like this recipe, you can also try other Gujarati recipes such as4.894516729https://www.archanaskitchen.com/kathiawadi-dhokli-nu-shaak-recipe
Kathiyawadi Adad Dal Recipe- Spicy Urad Dal is a typical Gujarati style dal recipe made with urad dal. Its very easy to make and tasty as well. Made with split black gram, it is very creamy and tastes delicious when had with rice/roti. The urad dal is pressure cooked, mashed and added to a sauteed tomatoes with ginger garlic paste and an aromatic tadka. Though made with basic spices, this toor dal is flavourful owing to the mushy tomatoes and a zing of lemon juice. Serve  with  ,   to make a complete weekday dinner menu. If you like this recipe, try more recipes like4.902985075https://www.archanaskitchen.com/kathiyawadi-adad-dal-recipe
Gujarati Badshahi Pulao Recipe - A Rich Preparation Of Rice, Vegetables, Nuts And SpicesBaadshah in Hindi means king and as the name suggests it was prepared for the kings who ruled Gujarat. Nuts and spices like cashew nuts, almonds and saffron formed an integral part of the royal cuisine and when cooked along with a fine quality of basmati rice, it enhances the flavors of this delectable . Serve the with and Papad and  for a quick weeknight dinner or parties. If you like this recipe, you can also try other such as4.827659574https://www.archanaskitchen.com/gujarati-badshahi-pulao-recipe-a-rich-preparation-of-rice-vegetables-nuts-and-spices
Oats Peanut Butter & Chocolate Chip Trail Mix Recipe Oats Peanut Butter & Chocolate Chip Trail Mix Recipe, is a delicious and super healthy mix of rolled oats, coconut flakes, watermelon seeds, and sesame seeds. This mixture is first dry roasted and sweetened with date syrup and a dash of nuttiness from the peanut butter that is added to the trail mix.  Chocolate chips are added towards the end, of the preparation, so as to maintain the shape of the chips, ensuring it does not melt when added to hot trail mix when its just out of the oven.  Serve Oats Peanut Butter & Chocolate Chip Trail Mix Recipe along with a bowl of yogurt or milk for breakfast or just eat the trail mix, as is, as an evening snack.4.993464052https://www.archanaskitchen.com/oats-peanut-butter-chocolate-chip-trail-mix-recipe
कथीरिकै रसा वांगी रेसिपी - Kathirikai Rasa Vangi Recipe एक पारम्परिक रेसिपी है जिसे तमिल नाडु के ब्राह्मण परिवार में बनाई जाती है. इसमें खड़े मसाले को ताज़ा पीस कर डाला जाता है जो इसके स्वाद को और भी बढ़ाता है. आप इसे अपने रोज के खाने के लिए या फिर अपने दक्षिण भारतीय भोजन के लिए बनाए।  को अपने रात के खाने के लिए लच्छा पराठा और पसंद के रायते के साथ परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.978319783https://www.archanaskitchen.com/kathirikai-rasa-vangi-recipe-egg-plant-is-a-tangy-sweet-coconut-gravy-in-hindi
Green Chutney Rava Dhokla Recipe - Sooji DhoklaGreen Chutney Rava Dhokla Recipe, is one where the authentic rava dhokla is combined with a freshly ground green chutney made with mint leaves and coriander leaves.  The dhokla batter is made with both curd and green chutney, which helps bring in the moisture to the batter and a lip smacking taste. The crunchy tadka is made with sesame seeds, mustard seeds and cumin seeds and flavourful curry leaves, all of which are poured over the steaming hot dhokla.  Serve this Green Chutney Rava Dhokla Recipe as is with a cup of  .  You could also serve Green Chutney Rava Dhokla Recipe as breakfast along with  , a side of fresh cut fruits and  . 4.944731024https://www.archanaskitchen.com/green-chutney-rava-dhokla-recipe-sooji-dhokla
गोअन काजू करी रेसिपी - Goan Kaju Curry Recipe एक स्वादिष्ट डिश है जिसे कोंकण राज्य में बनाया जाता है. गोअन काजू करी में सब्ज़ज़ अच्छे काजू का प्रयोग किया जाता है और ज्यादातर शादी और पार्टीज में परोसा जाता है. इसमें प्याज लहसुन के साथ नारियल का भी प्रयोग किया जाता है जो इसे और भी स्वादिष्ट बनाता है. को लच्छा पराठा और के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.856447689https://www.archanaskitchen.com/goan-kaju-curry-recipe-spicy-goan-cashew-nut-curry-in-hindi
अवरेकालू उसली रेसिपी - Avarekaalu Usli Recipeअवरेकालू या ब्रॉड बीन्स कर्नाटक की एक स्वादिष्ट रेसिपी है जिसे सर्दियों के दिनों में बनाया जाता है. यह बीन नरम और अरोमा से भरपूर होता है. इस उसली को बनाने में रोज के मसालो का प्रयोग किया जाता है. को लच्छा पराठा और के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.917293233https://www.archanaskitchen.com/avarekaalu-usli-broad-bean-in-gravy-recipe-in-hindi
Chiroti Recipe - Delicious Crispy Layered Sweet PuriCrispy Layered Sweet Puri is a delicious sweet puri that is flaky and crispy puri dipped in sugary syrup. These puris can be a great treat for your friends and family for any festive occasions; especially for Diwali get-togethers. These puris might look a bit tricky, but they are pretty simple once you start making them. If you follow the exact steps, them these can be a cakewalk. Serve Chiroti as a sweet along with your festive meal or you can serve it your guests on Diwali along with other snacks like and . If you like this recipe, you can also try other Mithai recipes such as4.932146830https://www.archanaskitchen.com/chirote-recipe-crispy-layered-sweet-puri
Aromatic Vegetable Pulao Recipe is a mild and aromatic dish which is low on spices and high on taste with an added crunch and flavour of veggies. A one pot dish that can be prepared in just 20 minutes from start to end. This recipe is ideal for lunch box ,a lazy weekend meal or can even cater to the party menu. Serve  along with , or any other raita of your choice. If you like this recipe, you can also try other such as:  4.923682617https://www.archanaskitchen.com/aromatic-vegetable-pulao-recipe
वेपमपू करा कोलंब रेसिपी - Vepampoo Kara Kuzhambu Recipeवेपमपू नीम के फूलो को कहा जाता है जिसे बहुत लाभ होते है. इसके आप बहुत सारी रेसिपीज बना सकते है लेकिन यहाँ हम इसका कोलंब बना रहे है. इस डिश में बिलकुल भी खारापन नै होता है. इसमें इमली का प्रयोग किया जाता है जो इसे और भी स्वादिष्ट बनता है.   को चावल,   और पापड़ के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,  4.928571429https://www.archanaskitchen.com/vepampoo-kara-kuzhambu-recipe-dried-neem-flower-gravy-in-hindi
Eggless Breakfast Oatmeal Raisin Muffin Recipe is simple and quick to make and wholesome to eat as well. These oatmeal muffins are made with the combination of oats powder and raisins and when combined along with yogurt makes it soft and light too. I made the same batter using muffin cups as well as a loaf pan and it turned out beautiful. Call it a bread or a muffin, this recipe is a must try!  In addition, I have used which brings softness to the muffin and also enriched with vitamins and low in saturated fats. Serve this  along with a  and glass of milk or smoothie for a complete breakfast or an after school snack for kids. If you like this recipe of , here are a few muffin recipes you can try4.869265124https://www.archanaskitchen.com/healthy-breakfast-oatmeal-muffins
Creamy Spinach Penne Pasta Recipe The is one of the classic Italian Vegetarian Dishes that Italians make at home for a quick weeknight dinner. In one of my trips to Italy, the one thing that stood out was the abundant use of vegetables in Pasta and other dishes. And the other thing that stood out even more was the freshness of the pasta sauce and richness of the spinach leaves.  Serve  with  ,   and   for a weekend elaborate menu or just with a crusty bread for weeknight dinner. If you like this recipe, try more recipes like : 4.940876656https://www.archanaskitchen.com/fresh-tomato-basil-pasta-with-spinach
Sakkarai Pongal Recipe (Sweetened Rice And Jaggery Pudding Recipe)Sakkarai Pongal Recipe is a traditional South Indian pudding made of rice sweetened with jaggery. It has a porridge-like consistency, mildly flavored with cardamom. Sakkarai Pongal is most often made along with for the festival of Pongal, celebrated to mark the beginning of the harvest season in India. Pongal in Tamil means something that is “overflowing” and the festival is celebrated in honor of abundance and prosperity, over four days. The ritual of boiling over of milk in a clay pot is usually done to ensure prosperity for the family. This Pongal made with rice, lentils and jaggery makes it a wholesome sweet to be served for a the festival. Go ahead and savor it as a snack or as a sweet along with your meal. For other Pongal Recipes, you can try , and  which are also typically enjoyed during the festival.4.874833555https://www.archanaskitchen.com/sakkarai-pongal-sweetened-rice-with-jaggery
Sabudana Sandige Recipe - Sabudana Vadam RecipeHere are a few other sun-dried recipes that are worth trying:  4.872507553https://www.archanaskitchen.com/sabudana-sandige-fryums-recipe
Uppu Mani Kozhukattai Recipe - Kara Pidi KozhukattaiThe Chettinad Style Uppu Mani Kozhukattai Recipe is a traditional south indian rice flour based dumpling that is made during festivals especially Ganesh Chaturthi. A rice flour porridge is made, which is then shaped and seasoned with mustard, asafoetida and curry leaves. Serve the  If you are looking to make 4.891838982https://www.archanaskitchen.com/chettinad-style-uppu-mani-kozhukattai-recipe-kara-pidi-kozhukattai-savory-rice-flour-dumplings
Akki Peni Sandige Recipe - Rice idiyappam FryumsTake a look at other sun-dried recipes that we have with us4.895018747https://www.archanaskitchen.com/akki-peni-sandige-rice-idiyappam-fryums
Gujarati Tawa Handvo Recipe With Sweet CornThe Tawa Handvo is a nutritious protein packed meal is one of the most popular Gujarati one-dish meals and in this recipe we have made it simple and yet packed with flavour with the addition of the a high quality hing. Traditionally the handvo is cooked in an earthen pot over low flame but due to conveniences in modern cooking techniques, families use ovens to bake them or use a skillet to pan cook them. I personally prefer the tawa (skillet) method, as it feels lighter to eat and has crispy edges giving it the additional taste to the palate. Many families like mine love to add the juices from pickle into the batter to give a sweet and spicy taste and flavor to the finished dish. Serve Tawa Handvo lentil skillet pancakes along with  pickle or with Gor (jaggery) and homemade butter for breakfast or a weeknight dinner.  Asafoetida has lot of medicinal value. According to ayurvedic medicine, it is used for breathing problems including chronic bronchitis and asthma. It is also used for digestion problems including intestinal gas, upset stomach, irritable bowel syndrome and so much more. And hence ensuring that we use a good quality hing   is extremely essential. The good part about   is that it has no Arabic gum and hence it has strong intense flavors, thereby using just a pinch would be just perfect for a dish. Here are few more recipes from Gujarati Cuisine4.934330108https://www.archanaskitchen.com/gujarati-tawa-handvo-recipe-with-sweet-corn
Eggless Date & Walnut Oatmeal Cake Recipe The is super simple to make when you have all the ingredients handy. The oatmeal cake is wholesome and with the addition of the dates and walnuts pumps up the nutrition level of this cake. You can serve this cake for breakfast, as a tea time snack or pack it as a healthy snack box for kids. Do give this a try and you will love it too. The Nutralite Classic Spread is rich in taste and health. It has 0% Cholesterol, enriched with Omega 3, and contains 0 transfat and is enriched with vitamins A, D & E as well. You can use this as a spread or even in your regular cooking like toasting pav buns, making parathas or even making a sabzi or a stir fried vegetable. The best part is, Nutralite Classic Spread can be used for baking cakes, cookies and some desserts like this Apple Crumble as well. Serve the  as a snack along with   to create a rich and filling snack after school.  Here are more recipes that could come in handy during tea time4.854211201https://www.archanaskitchen.com/date-walnut-oatmeal-cake-recipe-with-eggless-option
आलू बोंदा रेसिपी - Low Fat Aloo Bonda Recipe एक पारम्परिक स्नैक है जिसे बारिश के दिनों में या किसी ख़ास दिन बना सकते है. आपको यह आलू बोंदा हर दक्षिण भारतीय टिफ़िन सेंटर पर मिलेगा। इसे जरूर बनाए और हमे बताए की यह आपको कैसा लगा. को नारियल पुदीना की चटनी और फ़िल्टर कॉफ़ी के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.937931034https://www.archanaskitchen.com/low-fat-aloo-bonda-recipe-made-in-kuzhi-paniyaram-pan-in-hindi
Sweet Potato Flatbread Recipe - Sweet Potato ChapatiSweet Potato is very tasty and healthy veggie. It is loaded with high fibre and best for all ages. Kids will love this - Sweet Potato Chapati too. This roti can be served with any paneer based dish or a raita for your everyday meals.  Serve along with and for your breakfast or for a light dinner. If you like this recipe, you can also try other such as4.908413672https://www.archanaskitchen.com/sweet-potato-flatbread-recipe-sweet-potato-chapati
Thai Coconut Garlic Rice Recipe Thai Coconut Garlic Rice Recipe is a simple rice recipe, packed with flavours. The fried garlic in the rice gives it a lovely flavour and the addition of coconut milk, makes the rice soft and light.  The crunchy garnish of toasted coconut and garlic adds a lovely crunch to the rice.  This can be served with absolutely any curry like a Thai green or red curry, be it vegetarian or non vegetarian.  Serve Thai Coconut Garlic Rice Recipe along with   or   with a side of  .4.940730531https://www.archanaskitchen.com/thai-coconut-garlic-rice-recipe
मेक्सिकन चिकन सूप रेसिपी - Mexican Chicken Soup Recipeजब बारिश का मौसम हो तब आप इस गरम, एरोमा और स्वाद से भरपूर  को बना सकते है. यह सूप सिर्फ सेहतमंद ही नहीं, खाने में भी बहुत स्वादिष्ट है. प्रोटीन से भरपूर, आप इस चिकन सूप को बनाए और अपने रात के खाने के लिए परोसे।  को होल वीट स्टफ्ड ब्रेड स्टिक्स रेसिपी और बेक्ड मेक्सिकन राइस के साथ रात के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.932384342https://www.archanaskitchen.com/mexican-chicken-soup-recipe-in-hindi
Badshahi Chicken RecipeBadshahi Chicken Recipe is a simple chicken recipe with a rich gravy, which is mildly spiced.  Its tastes sweet and sour with a hint of spic.  Sourness is rendered from curd, and this recipe is spiced with green chillies. The dish has sweetish tinge of taste owing to its sugar and cashew nuts added. The dish is amazingly aromatic and delicious. Serve this lip-smacking Badshahi Chicken Recipe along with ,   and a   for a complete meal on a weekend with family. If you like this recipe, try more recipes like4.823889740https://www.archanaskitchen.com/badshahi-chicken-recipe
पुडलंगाई मिलागु कूट रेसिपी - Pudalangai Milagu Kootu Recipe एक स्वादिष्ट रेसिपी है जिसमे चिचिंदे को दाल और नारियल के साथ पकाया जाता है. यह सेहतमंद और पोषण से भरपूर है जिसे आप अपने रोज के खाने के लिए बना सकते है. यह एक ब्राह्मिन रेसिपी है जिसे तमिल नाडु के हर घर में बनाई जाती है.  को चावल और बीटरूट पछडि के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.940397351https://www.archanaskitchen.com/pudalangai-milagu-kootu-recipe-south-indian-snake-gourd-curry-in-hindi
सुंडकई मेथी सांबर रेसिपी - Sundakkai And Methi Leaves Sambar Recipeमें बहुत पोषण होता है और उन लोगो के लिए पर्याप्त है जिन्हे डायबिटीस या किडनी सम्बंदित बीमारी है. इसे अपने रोज के खाने के लिए बनाए क्यूंकि यह नुट्रिशन से भरपूर है. इसमें सांबर पाउडर, धनिया पाउडर और अन्य पाउडर का भी इस्तेमाल किया जाता है जो इसे और भी स्वादिष्ट बनाता है.  को चावल, और पापड़ के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.863247863https://www.archanaskitchen.com/sundakkai-and-methi-leaves-sambar-recipe-in-hindi
Egg Curry Masala Recipe With Sunny Side Up Eggs is one of those dishes which is loved by everyone. Spicy, tasty and full of flavour, Egg Curry Masala Recipe With Sunny Side Up Eggs is one of those simple recipes which you can make in no time and it also requires very less day to day ingredients. Instead of using boiled eggs, we have added sunny side up in this gravy. You can either have a runny yolk or a fully cooked one according to your taste. The runny texture of the yolk will give a brilliant texture when eaten along with the tomato onion gravy.  Serve  along with , and for a r.  If you like this , you can also try other which you can make for your .4.936863544https://www.archanaskitchen.com/eggs-sunny-side-up-masala-curry-recipe
Sri Lankan Style Fried Egg Curry Recipe is a comforting spicy egg curry recipe that you must try at home. The flavors are quite different when compared to other egg curries in south. As the cuisine is known for its spiciness in most of their dishes, the curry also has a good amount of spice added to it and is also cooked in rich coconut milk. Coconut is also one of the main ingredient used in most of their cooking. The egg is boiled and then fried till it gets a nice brown outer layer and then dipped in rich coconut curry and served hot. Serve the along with or Ceylon Parotha, or just and a to enjoy your Sunday lunch.  If you are looking for more here are some: 4.892968750https://www.archanaskitchen.com/srilankan-style-fried-egg-curry-recipe
Thai Chicken Green Curry With Vegetables RecipeThai Chicken Green Curry is a spicy curry from the Thai cuisine that is packed with flavours from lemon grass and added nutrition from the veggies and oats. Serve Thai Chicken Green Curry With Vegetables for a weeknight dinner or lunch along with some hot steamed rice and an appetizer like   to go along with it.  If you like this recipe, you can also try other Thai recipes such as : 4.924471299https://www.archanaskitchen.com/thai-chicken-green-curry-with-vegetables-recipe
Sri Lankan Egg Curry Recipe belongs to authentic Sri Lankan cuisine which is a result of colonial influence on trade and culture. Sri Lankan curry powder is used to build the essential aroma and flavour to this Egg Curry Recipe. This amazingly aromatic curry powder is also used in nonveg preparations as well. The curry powder in itself is very spicy. For the people who would prefer a mild taste can add more of coconut milk to the Egg Curry to reduce its spiciness. The Sri Lankan Egg Curry Recipe goes very well as a side with Tandoori Roti and cooked or steamed Rice. Serve  along with and for an everyday meal. If you like this recipe, here are some more you should try:4.842620943https://www.archanaskitchen.com/sri-lankan-egg-curry-recipe
Chettinad Kozhi Rasam Recipe - Chettinad Chicken RasamKozhi Rasam is a popular Chettinad soup recipe made in temples like Kali Kovil during Poosai Poduthal when they sacrifice kozhi (chicken) and served as a prasadam. Other than this religious aspect, this Rasam is also served to patients suffering from cold and flu as it's too spicy and is an excellent home remedy for common cold. Serve Chettinad Kozhi Rasam along with and for a weekday meal. If you like this recipe, you can also try other Rasam recipes such as4.888613861https://www.archanaskitchen.com/chettinad-kozhi-rasam-recipe-chettinad-chicken-rasam
Moroccan Chicken Burgers With Feta And Carrot RecipeMoroccan Chicken Burgers With Feta And Carrot Recipe is a burger made differently. Grilled chicken patty stuffed inside small pita bread which is slathered with little hung curd along with carrot slaw and feta cheese is one of the best burgers. Instead of regular burger buns, Moroccan use their traditional buns – pita bread to make this delicious burgers. The combination of Moroccan style carrot slaw and crumbled feta cheese is heavenly. Try it and you will know it. Serve Moroccan Chicken Burgers With Feta And Carrot  along with   followed by a dessert of  .  If you like this recipe, you can also try other Pita bread recipes such as4.972826087https://www.archanaskitchen.com/moroccan-chicken-burgers-with-feta-and-carrot-recipe
अासामीस बिलाहिर तोक रेसिपी - Assamese Bilahir Tok Recipeअासामीस में बिलाही का मतलब टमाटर और टोक का मतलब खट्टा होता है. यह एक सरल चटनी है जिसे हर आसाम के घर में बनाया जाता है. इसमें फौरन मसाले का प्रयोग किया जाता है जो इसे तीखा स्वाद देता है. यह डिश बनाने में बहुत आसान है और इसे बनाने में  सिर्फ 15 मिनट लगते है. को बेसन चीला और के साथ सुबह के नाश्ते के लिए परोसे.  अगर आपको यह पसंद है, तो आप यह भी बना सकते है, 5.000000000https://www.archanaskitchen.com/assamese-bilahir-tok-recipe-in-hindi
Mexican Style Red Chicken Chilaquiles Recipe is a tortilla casserole, which contains a tangy tomato sauce mixed with shredded chicken and toasted tortillas chips. Traditionally in Mexico they can make it in a simplest form by just making tomato salsa and tossing it with toasted tortillas. The dish can also be made with egg or just plain with tomato salsa without any addition of chicken. It will become your all-time favorite appetizer at your party tables or even kids would love to try out something different and tasty too. Serve the with some more by the side and also enjoy it with a bowl of . If you are looking for more mexican recipes here are some :4.942675159https://www.archanaskitchen.com/mexican-style-red-chilaquiles-recipe
Chicken Sandwich With Sweet Corn Recipe is a cold sandwich - made from chicken & corn for an evening snack or a quick meal. Its a healthy, quick & perfect sandwich for a satisfying meal. You can replace the chicken with cold cuts like turkey or tuna. You can also eat it after grilling it. Tastes delicious either way though. Serve Chicken Sandwich With Sweet Corn Recipe with for lunch. If you like this recipe, you can also try other such as:4.883792049https://www.archanaskitchen.com/chicken-sandwich-with-sweet-corn-recipe
Kashmiri Style Kokur Yakhni Recipe-Chicken Cooked In Yogurt is a popular Kashmiri Non Veg dish made with Chicken (kokur) is slow cooked in yogurt and typically flavored with Kashmiri spices and lot of dry mint as a garnish. The aroma of Kokur Yakhni is simply amazing and truly exotic, the aroma speaks a lot for the dish even while it is cooking. The curry is all made with yogurt and is enjoyed with rice a lot. Kokur Yakhni has a very important place in Kashmiri Wazwan and is made to serve special guests on every special occasion. Tender chicken pieces dunked in a yogurt curry with a rich flavor of fennel and dry mint is something one can never forget once tasted. Serve along with and for a weekday meal. If you like this recipe, you can also try other recipes such as4.879857760https://www.archanaskitchen.com/kashmiri-kokur-yakhni-recipe-chicken-cooked-in-yogurt
Kashmiri Methi T Golemach Recipe-Minced Chicken Balls With Fenugreek Leaves is a Kashmiri recipe where minced chicken balls are cooked with fenugreek leaves which is served as a side dish with rice and curry. Fenugreek or Methi flavoured chicken balls are soft, full of flavours and is quite a common side dish option in everyday Kashmiri meals. You can also make this dish for your house parties or your special weekend meals. Serve along with and for a delicious weekday lunch or dinner. If you like this recipe, you can also try other Kashmiri recipes such as : 4.939560440https://www.archanaskitchen.com/kashmiri-methi-t-golemach-recipe-minced-chicken-balls-with-fenugreek-leaves
Thai Red Curry with Chicken and Brinjal RecipeThai Red Curry with Chicken and Brinjal Recipe is a flavourful curry filled in with lots of vegetables and chicken pieces.The roasted vegetables along with the homemade Thai Red Curry Paste adds to the homely touch of the favorite Thai curry. The chicken stewed along with the the coconut milk and the curry paste makes it the perfect one pot curry to be had with some steamed rice. Serve the Thai Red Curry with Chicken and Brinjal Recipe along with hot steamed   and   or   to make a complete meal. The choice of vegetables for the curry is solely your choice and taste. You can make your choices from the following combinations. The list can be so imaginative, that I purely like to play with colors when I add my vegetables to the curry. So go ahead with yours. If you like this recipe, you can also try more curries from Thai cuisine:4.927601810https://www.archanaskitchen.com/thai-red-curry-with-chicken-and-brinjal-recipe
Creamy Cinnamon Peach Milkshake Recipe With Chia Seeds Creamy Cinnamon Peach Milkshake Recipe With Chia Seeds is a delicious milkshake made with fresh peaches and combined with milk and ice cream, flavoured with cinnamon to make this lip smacking recipe.  If peaches are not in season, you can replace fresh peaches with tinned peaches or any other fruit of your choice. Serve Creamy Cinnamon Peach Milkshake as an after school snack to kids.  You can also serve it as part of a delicious Sunday breakfast along with  . 4.869402985https://www.archanaskitchen.com/creamy-cinnamon-peach-milkshake-recipe-with-chia-seeds
Spinach Ricotta Balls in Garlic Tomato Basil Sauce Recipe Spinach Ricotta Balls in Tomato Basil Sauce Recipe is a delicious continental dish with a base of tangy tomatoes combined with basil and mixed herbs, served with some cheese balls so soft, that they will literally melt in your mouth.  Serve the dish as is or with some herbed rice or garlic bread for a weekend dinner or when you have a party at home. Serve Ricotta Spinach Balls in Tomato Basil Sauce along with   and   followed by a dessert of  .4.958380202https://www.archanaskitchen.com/spinach-ricotta-balls-in-garlic-tomato-basil-sauce-recipe
Spiced Bottle Gourd And Spinach Juice RecipeThe Green Flush,  is a healthy green juice that contains bottle gourd, spinach leaves, cucumber, ginger, and lemon. This chlorophyll packed juice lowers acidity and balances your body pH. It also flushes excess minerals and toxins from your body. Do try to include it in the morning or during the evening at least once a week to detoxify and energize yourself. Serve  in the morning before your breakfast. If you like this recipe, here are more that you can try:4.890410959https://www.archanaskitchen.com/the-green-flush-healthy-fresh-juice-recipe
धनसक मसाला पाउडर रेसिपी - Homemade Dhansak Masala Powder Recipe एक प्रसिद्ध मसाला है जिसका पारसी खाने में प्रयोग किया जाता है. इसमें बहुत सारे खड़े मसालो का प्रयोग किया जाता है. इसको किसी भी डिश में डालने से उसका स्वाद और फ्लेवर बढ़ जाता है. आप इस मसाले का प्रयोग बनाने में प्रयोग कर सकते है.   अगर आपको यह रेसिपी पसंद है, तो आप यह पारसी डिश भी बना सकते है,4.923990499https://www.archanaskitchen.com/homemade-dhansak-masala-powder-recipe-in-hindi
अमरुद का रायता रेसिपी - Amrood Raita Recipeएक बहुत अच्छा तरीका है अमरुद को इस्तेमाल करने का. इस रायते में अमरुद को दही के साथ मिलाया जाता है और उसमे राइ, सुखी लाल मिर्च और कढ़ी पत्ते का तड़का दिया जाता है. आप इस रायते को अपने रोज के खाने के साथ परोस सकते है. अमरुद में विटामिन C की मात्रा बहुत अधिक होती है, इसलिए यह आपकी सेहत के लिए भी अच्छा माना जाता है.  को , और फुल्के के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रायता पसन्द आया हो तो, आप यह भी बना सकते है 4.889298893https://www.archanaskitchen.com/amrood-raita-recipe-guava-raita-in-hindi
Delicious Spiced Red Bean Mexican Burrito Bowl With Avocados and Cheesy Garlic Mayo is a kind of bowl that gives you a sense of satisfaction and comforting taste to your palate. Very small portion of the the bowl, in combination with the Guacamole, Herbed Yogurt, Roasted Vegetables and Salsa, adds to the richness of the dish.  Putting this dish could have been simple with the addition of the  , which adds instant flavors without comprising on the taste and authenticity. When in doubt of flavors, go ahead and use the Mayo & Dips from the Del Monte and you can thank us later.  So planning a party at home, then this dish should be right up your alley as its simple to put together and makes a great buffet dish. Serve the  as a wholesome weeknight dinner or for parties with a glass of .  If you are looking for more Burrito Recipes here are some: 4.703624733https://www.archanaskitchen.com/delicious-spiced-red-bean-mexican-burrito-bowl-with-avocados-and-cheesy-garlic-mayo
Roasted Potato Wrap/Roll Recipe With Spiced Cheese SpreadThe  is a wholesome and yet simple wrap that you can make in just a matter of 20 minutes. All you need is potatoes and a few basic ingredients and a good quality cheese spread. Simply roast the potatoes and add the fresh salad ingredients into it and roll into a wrap. Serve the  as a tea time snack with , and after school snack, or a kids lunch box or even a quick weeknight dinner. If you are looking for more Wraps recipes here are some of our favorites : 4.859511344https://www.archanaskitchen.com/roasted-potato-wrap-roll-recipe-with-spiced-cheese-spread
Yele Kadubu Recipe With Sweet And Spicy Onion Chutney is a simple yet healthy dish which is a specialty of North Karnataka. Yele means 'leaf' and kadubu is something like a steamed dumpling in Kannada. It is best served with sweet and spicy onion chutney. This dish is really quick, healthy and tasty to be had for breakfast or as a snack. It is also perfect to serve during your tea time. Serve   on its own for breakfast or tea time snacks along with and . If you like this recipe, you can also try other such as4.981481481https://www.archanaskitchen.com/yele-kadubu-recipe-with-sweet-and-spicy-onion-chutney
Halli Style Mutton Saaru Recipe - South Indian Mutton CurryA classic South Indian Gowdru style curry,  is a delightful South Indian curry/gravy with flavour notes from the curry leaves and coconut.   A non vegetarian delicacy, this Mutton curry is a spicy preparation that is served as main course along with white rice, but goes best with Ragi Mudde. With no time required for marination, this saaru can be put together in a jiffy.  Serve  along with   or   or   for a complete meal.  If you like this , take a look at some more Mutton recipes: 4.837423769https://www.archanaskitchen.com/halli-style-mutton-saru-recipe
Karnataka Style Avarekalu Pulao Recipe - Avarekalu Pulao is a spicy Karnataka Style Pulao made using the fresh avarekalu or hyacinth beans. Hyacinth Beans are called the Avarekalu in Kannada. Avarekalu are seasonal beans, available in the winter months and many dishes are made using it.  In this recipe, the fresh hyacinth beans are cooked with rice which is flavoured with a freshly ground green masala. We have used a pressure pan to cook the pulao, to make it easier and also keeping the nutritional content intact. It makes for a wonderful weekend meal in itself. Hyacinth beans contains the highest amount of iron, zinc and copper making it a highly nutritional.  Serve  along with , and a roasted for a weekday dinner. You can also pack this easy Pulav Recipe in your Lunch Box. If you like this Avarekalu Pulao Recipe, you can also try other that you can make for your vegetarian weeknight dinner recipes such as4.888801572https://www.archanaskitchen.com/avarekalu-pulao-recipe-karnataka-style-avarekalu-pulao
Sagu Masala Dosa Recipe is one of those South Indian dishes that doesn't need any introduction. Bangalore is famous for one such kind where the spicy potato masala is replaced with a vegetable sagu and they call it . This delicious dosa filled with the is available at restaurants and hotels mostly in the morning hours or served on sundays exclusively. It is perfect for your when you want to make something special on weekends. This recipe replicates the dosa from the legendary . Serve  along with and for your weekend breakfast or for a weekday night dinner recipe. If you like this recipe, you can also try other Dosa recipes such as4.954022989https://www.archanaskitchen.com/sagu-masala-dosa-recipe
Karnataka Style Avarekalu Kosambari Recipe is a fresh and healthy salad made with avarekalu beans, sweet corn and tossed with freshly grated coconut, green chilies, onions, soaked moong dal and coriander leaves. The salad is fresh and can go really well as a side dish for any main course. It has zero fat and no cholesterol and helps in managing the weight Since this is the season for avarekalu try to innovate and make different dishes out of it so that you can serve it to your family members.  Serve the  along with  Recipe , and to make it a complete meal.   If you are looking for more Avarekalu Recipe here are some : 4.925827815https://www.archanaskitchen.com/karnataka-style-avarekalu-kosambari-recipe
थेचा पनियारम रेसिपी - Thecha Paniyaram Recipeथेचा एक महाराष्ट्रियन चटनी है जिसे महाराष्ट्र के हर घर में बनाया जाता है. आप बहुत तरह के ठेचा बना सकते है लेकिन जो सबसे प्रसिद्ध है उसमे लहसुन, हरी मिर्च, मूंगफली और धनिये का प्रयोग किया जाता है. बनाने के लिए, ठेचा को इडली के बैटर में डाला जाता है  को और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे.  अगर आपको यह पसंद है, तो आप यह भी बना सकते है 4.925802879https://www.archanaskitchen.com/thecha-paniyaram-recipe-in-hindi
चेट्टिनाड वेजिटेबल पुलाव रेसिपी - Chettinad Vegetable Pulao Recipe एक दक्षिण भारतीय पुलाव है जिसमे चावल के साथ सौंफ, काली मिर्च, प्याज, अदरक और लहसुन का प्रयोग किया जाता है. यह बनाने में बहुत आसान है इसलिए आप इसे रोज के खाने के लिए बना सकते है.  को और सेके हुए पापड़ के साथ दिन के खाने के लिए परोसे।  अगर आपको यह पसंद है, तो आप यह भी बना सकते है, 4.962962963https://www.archanaskitchen.com/chettinad-vegetable-pulao-recipe-with-kohinoor-silver-basmati-rice-in-hindi
Muttai Dosa Recipe - Tamil Nadu Style Egg Dosa RecipeMuttai Dosa Recipe is a delicious street food snack in Southern India. When you make it at home, you get to make it healthy with less oil and . There are multiple ways you can make this dosa, using either scrambled eggs or an omelette. Either ways, this egg dosa roll recipe is simple and quick to make and very delicious. It also makes a great lunch box for kids.  Serve the Muttai Dosa Recipe along with and a for breakfast, snack or dinner. If you are looking for more Dosa Recipe here are some :4.883036687https://www.archanaskitchen.com/muttai-dosa-egg-roll-dosa
Eggless Marble Cake RecipeIf you are under the misconception that eggless cakes never turn out to be soft, this ' ’ recipe will surely prove you wrong. Its moist, fluffy, tasty and very soft, with the blend of chocolate and vanilla flavours. Try it and you will make it again and again. Serve during your tea part along with and . You can also pack it in your kids snack box for a sweet delight. If you like this recipe, you can also try other cake recipes such as :   4.611217641https://www.archanaskitchen.com/eggless-marble-cake-recipe
Barley Whole Wheat Coffee Marble Cake RecipeBarley Whole Wheat Coffee Marble Cake Recipe is a variant of marble Cake with interesting swirls. Whether using lurid colours for a psychedelic finish, or just chocolate/ coffee or vanilla, the marble cake is a super tea-time treat. It is an interesting marble cake made with coffee and vanilla combo. This cake is healthier due to use of healthy grain flour such as barley and whole wheat. And the result is a tasty Barley Whole wheat Coffee Marble Cake with my own twist to make it healthier. Get ready for a wonderful tea-time treat which is just wowzers!!! Whip Barley Whole wheat Coffee Marble Cake up for the week ahead and be sure to have your family and friends asking for more. If you like this recipe, here are more tea cake recipes to try4.907098121https://www.archanaskitchen.com/barley-whole-wheat-coffee-marble-cake-recipe
Rose Flavoured Golden Almond Milk Recipe - Badam DoodhBadam Kheer is a simple yet extremely delicious recipe and is a delicious twist to it. This can be given as morning or evening drink. It is rich and creamy with lots of nuts. This drink when given frequently helps for weight gain in kids. Serve along with Fresh Fruits and for a healthy morning breakfast. Here are a few more recipes that you can make using :4.882736156https://www.archanaskitchen.com/rose-flavoured-golden-almond-milk-recipe-badam-kheer
Soto Ayam Recipe - Indonesian Chicken Noodle Meal bowl Soto Ayam Recipe is an Indonesian bowl with various elements that includes a flavoursome coconut milk broth that is packed with fresh and earthy flavours from the lemon grass, kaffir lime leaves, ginger and garlic and whole spices like black pepper, and cumin seeds.  The rice noodles is the element of carbohydrate in the meal. Whereas the eggs and chicken provide the required proteins from the meal.  The other toppings like coriander leaves, bean sprouts and lemon wedges bring about freshness to the whole meal. Serve this Soto Ayam Recipe as a meal in itself. Serve a dessert of   after this meal.4.913256956https://www.archanaskitchen.com/soto-ayam-recipe-indonesian-chicken-noodle-meal-bowl
The Paruppu Podi Recipe - South Indian Spiced Dal Chutney PowderThe Paruppu Podi Recipe is a blend of roasted spices and lentils that is full of fresh flavors and aroma. Podis are very traditional to the south Indian cuisine and a homemade podi is always more delicious than store bought podi, as they are preservative free, less spicy with no adulterants added. Serve the Paruppu Podi along with hot steamed rice and ghee or sesame oil, or add it to any vegetable curry. Other similar recipes that you can try are:4.891277573https://www.archanaskitchen.com/the-paruppu-podi-recipe-south-indian-spiced-lentil-chutney-powder
Sikkim Style Steamed Chicken Momo Recipe is now a famous and delicious starter that is had around the world. In Sikkim, momo is a staple dish and every household has their own recipe to make the momo tasty and juicier. Sikkimese momo has a great influence from Tibet which is the origin of steamed momo. Flour wrap filled with meat, vegetables or cheese is steamed in a steamer. Momo does not fall into a fast food category since it does not need much oil to make them as well. I have used whole wheat flour also along with maida/all purpose flour, to make the recipe appetising but healthy too. The fillings used are chicken, cabbage and mushrooms. In Sikkim momos are served with hot garlic tomato sauce and warm (soup). Here are a few more momo recipes to try4.836597938https://www.archanaskitchen.com/assamese-style-steamed-chicken-momo-recipe
Thai Green Curry with Chicken & Red Rice RecipeThai Green Curry with Chicken & Red Rice Recipe is a Thai inspired one dish made from homemade green curry paste with the vibrant fresh hot chili peppers and green coriander leaves, ground with fresh lemongrass. We have also loaded it with vegetables like carrots and mushroom to give a different texture. The chicken is stewed in the curry paste till it develops enough flavor and served along with some plain red rice. This will create a comforting one dish meal in itself. Serve the Thai Green Curry with Chicken & Red Rice Recipe as a one dish meal for your Sunday lunch along with a glass of or  .  If you are looking for more thai curry recipe here are some : 4.943983402https://www.archanaskitchen.com/thai-green-curry-with-chicken-red-rice-recipe
Lemon Parsley Quinoa Recipe Lemon Parsley Quinoa Recipe is a delicious recipe where protein packed quinoa is pressure cooked along with whole spices like dry red chillies and star anise.  This spiced cooked quinoa is then tossed in freshly squeezed lemon juice and parsley.  Lemon Parsley Quinoa is a great dish to be served along with a semi-gravy side dish.  Serve Lemon Parsley Quinoa along with  ,   and  . Finish the meal with a dessert of  . It makes a great weekend dinner idea.4.898163606https://www.archanaskitchen.com/lemon-parsley-quinoa-recipe
Bhagar Recipe - Maharashtrian Style Spicy Barnyard Millet Pulao (Sama ke Chawal or Barnyard Millet) is typically made during religious fasts in Maharashtra. This spicy dish is a great gluten free meal option on any day, since it is made with Bhagar or sama rice/same akki/sawa which is a millet. Using ghee for tempering adds a rich, earthy flavor to the Bhagar. This Bhagar recipe uses potatoes, but you can also add chopped cucumber instead; add them towards the end of cooking. Bhagar is usually served with Groundnut Amti (Dhanyachi Amti). You can serve along with plain Yogurt, Have a look at more of our 4.882039979https://www.archanaskitchen.com/bhagar-recipe-maharashtrian-style-spicy-barnyard-millet
Mung Pani Recipe - Whole Green Mung SoupThe Recipe that is a wholesome soup made from whole green mung is my mother in laws hearty soup for children of all ages. The soup is most commonly prepared when one is sick and this soup provides the proteins to enrich and provide the body with instant energy. At home, we make it on cold winters when soups are a welcome addition. The Green Mung Beans are rich in iron, proteins, vitamins and minerals, making this soup an immunity and strength builder. Serve Mung Pani Recipe (Whole Green Mung Soup) when any of your family member is down with fever or common cold and cough. Here are a few more that you can try in your kitchen:4.921391400https://www.archanaskitchen.com/mung-pani-recipe-whole-green-mung-soup
Homemade Chocolate Sauce RecipeHomemade Chocolate Sauce Recipe is a recipe that can be put together in no time. Simple ingredients like milk, sugar, cocoa powder are brought together in delicious and creamy homemade chocolate sauce recipe. It is super simple and easy to make. Serve Homemade Chocolate Sauce Recipe over a scoop of vanilla ice cream placed on warm   and your brownie sundae is ready.   4.951020408https://www.archanaskitchen.com/homemade-chocolate-sauce-recipe
Iyengar Style Vendhaya Keerai Pulao Recipe - Menthe Soppina Bath/ Methi Rice is a tasty, healthy and a very easy dish to prepare. Since it has an option of no onion no garlic, it can be made during festivals. In Spite of being mildly spiced this dish looks so vibrant and the flavor of methi shines through. Ghee, pepper and perfectly roasted spices are the key to this dish.  Serve the hot along with   and   to complete your meal. If you like this recipe, you can also try other such as:4.884190293https://www.archanaskitchen.com/iyengar-style-methi-pulao-menthe-soppina-bath
Awadhi Style Taheri Recipe - Vegetable Rice Pulao Recipe (Vegetable Rice Pulao Recipe) is a traditional mixed rice with assorted vegetables that are locally available. The slight variation in this rice preparation is by adding curd to the gravy in order to give it a more authentic Awadhi touch to the whole dish. The actual cooking technique used for making Taheri is by cooking it in a “Dum”. “Dum Phukt” is a slow cooking process associated more with Awadh cuisine, it is made in a sealed container and cooked at a very slow flame. Serve the (Vegetable Rice Pulao Recipe) along with for a delicious lunch meal. If you are looking for more here are some of our favorites:    4.909338169https://www.archanaskitchen.com/awadhi-style-tahari-recipe-vegetable-rice-pulao-recipe
Pan Roasted Zucchini & Mushroom Recipe Pan Roasted Zucchini & Mushroom Recipe is a simple recipe where zucchini and mushrooms are pan roasted with pepper and garlic and finally tossed in mixed dried herbs.  Great to be eaten as a midday snack or even as an evening snack or serve it as a side dish along with a continental meal.  Serve Pan Roasted Zucchini & Mushroom as a side dish along with   and   for a delicious weekend dinner.4.954651163https://www.archanaskitchen.com/pan-roasted-zucchini-mushroom-recipe
Kesar Malai Doodh Recipe is a winter delicacy which is made in many North Indian states. The milk is boiled in a heavy bottom pan and the cream that comes on top due to boiling is collected separately. In this process of separating the cream, the milk thickens gradually. The steaming hot thickened milk is then poured from a height into the steel tumblers to make the foam and it is then topped with the collected cream. The rich creamy milk, topped with the cream and flavored with saffron is absolutely delicious when served during the cold winters.  Serve  during winter evenings with a side of   for a tasty treat. This is a famous dessert, especialyy in Rajasthan, Gujarat and Punjab and is also served in weddings during winters. You can also try these in your kitchen:4.917808219https://www.archanaskitchen.com/kesar-malai-doodh-recipe
Shahi Vegetable Pulao RecipeThe is a royal dish that has a perfect blend of spices that you can make for a special dinner and weekend lunch and when you have a party at home. The addition of spices and dry fruits, along with saffron and Kohinoor Authentic Basmati Rice heightens the flavour of the dish. And did you know that the comes from the ethereal snow-fed valleys of the Himalayas. The rice has a signature sweet flavour and a heavenly aroma that is beyond compare. This traditional & authentic variety of Basmati Rice is naturally aged for 24 months and matured to perfection for its pearl look, soft feel and sweet aroma. In this recipe, the rice is cooked separately along with the spices and the vegetables are roasted along with the nuts and then stirred into the cooked rice. This method of cooking helps retain the colours of the vegetable and the pulao taste delicious. Serve the along with and which is a creamy cottage cheese curry for your everyday lunch or dinner. If you like this recipe, you can also try other such as4.881231672https://www.archanaskitchen.com/shahi-vegetable-pulao-recipe-with-kohinoor-platinum-basmati-rice
Mint Flavoured Mixed Vegetable Pulao Recipe is a rice recipe which would be an all time heart stealer on your feast table. A hint of mint takes your regular pulao a notch higher. This is an easy to prepare weeknight pulao recipe because of its ease to be prepared. This pulao has carrots, beans, peas and to make it minty, either fresh or dried mint leaves are added that adds in a whiff of freshness.  can be served with a  and a  for a weeknight dinner. If you like this recipe, try more such as:4.907156673https://www.archanaskitchen.com/mint-flavoured-mixed-vegetable-pulao-recipe
Bhopali Style Gosht Ka Pulao RecipeIn India, we have so many cities that speaks for them self. Old cities have so much cultural heritage in store for us to explore. One such typical cultural heritage lies within the narrow lanes of the old city. They say that if you want to know the real facts about the city go to the inside places, the places that is now the oldest part of the city. Bhopal, the city of lakes and Nawabs is the the richest food city after Lucknow and Hyderabad where the Mughal food impact can be easily seen in some interior parts of the place. In Bhopal, urbanization is expanding yet the old city of Bhopal still carry the authentic food story that speaks the entire story of the city and it's food culture. Therefore, we have a recipe from Bhopal, that will surely satisfy your taste buds and will make you want for more. Serve along with , or any other Raita of your choice. If you like this recipe, you can also try other such as4.846428571https://www.archanaskitchen.com/bhopali-style-gosht-ka-pulao-recipe
Motiya Chilman Pulao Recipe - Vegetable Rice Topped With Paneer Balls (Vegetable Rice Topped With Paneer Balls Recipe) is rice preparation made in a pressure cooker and topped up with soft and crispy paneer balls. The dish is originally from Awadhi Cuisine.  The rice has a perfect blend of spices and it is filled with flavours that are properly balanced by the paneer balls. The "Motiyas" in the recipe name describes the paneer balls that are added on top of the rice.  Serve the Recipe (Vegetable Rice Topped With Paneer Balls Recipe) with  and  . If you are looking for more Pulao recipes here are some of our favourites:4.759299781https://www.archanaskitchen.com/motiya-chilman-pulao-recipe-vegetable-rice-topped-with-paneer-balls-recipe
Spinach Soft Shell Taco Stuffed with Cabbage Slaw Salad Recipe is an innovative way of including spinach in the diet. The tacos are not just tasty but are also very healthy.  The shells are then stuffed with a creamy and nutty cabbage slaw over a layer of fresh iceberg lettuce and then topped up with cherry tomatoes and chopped spring onions. Palak being the powerhouse for the human body, as it contains all the nutrients needed for a good diet is very important to have it as a part of our everyday meals. Serve the   along with   followed by a dessert of  .  If you are looking for more Mexican Recipes here are some : 4.873015873https://www.archanaskitchen.com/spinach-soft-shell-taco-stuffed-with-cabbage-slaw-salad-recipe
Meethe Chawal Recipe - Zarda Pulao is a sweet preparation of rice often served as dessert. There is a warmth of whole spice combined with rice flavors of saffron and cardamom. is a popular dessert in Northern province of India. Delicious saffron and cardamom flavored Meethe Chawal are a perfect end to any Mughlai/ Punjabi meal. No Punjabi festive celebration is complete without a bowl full of Meethe Chawal. If you are looking for more , here are some that you can try in your kitchen:  4.775075988https://www.archanaskitchen.com/meethe-chawal-recipe-zarda-pulao
Creamy Mocha Lassi Recipe is a simple yogurt based icy cold beverage with coffee and cocoa powder, laced with the sweetness of honey. It is an easy and quick recipe to prepare and can be made with handy ingredients.  Always use thick yogurt, which is not sour, to make lassis. Instead of cocoa powder, you can use melted chocolate (add only after it comes to room temperature), Nutella etc. You can add a dash of cinnamon powder or vanilla essence/extract to jazz up the flavor even more! It can be served as a welcome drink to unexpected guests. Serve with snacks like or . If you like this recipe, here are a more that you can try this Summer:4.933544304https://www.archanaskitchen.com/creamy-mocha-lassi-recipe
Scrambled Paneer Sandwich Recipe is a high protein sandwich recipe that is easily done in the morning's rush hour and can be made for lunch boxes.  or  can be made the same day or the previous night. You can either add the finely chopped green chillies, or omit them if serving to kids. You can also add a pepper seasoning if you want to replace the green chillies. You may also add a teaspoon of ghee on each bread slice while toasting them to make them crispy, or simply dry toast them on the tawa. Serve  along with   and chopped carrots in the lunch box, or along with a glass of   as an after school snack. Did you know: Perhaps common knowledge by now about paneer is a good source of protein especially for vegetarians who do not get their intake from meat products. 100g of paneer yields about 18g of protein which is good for people who weight train as they need protein for muscle building and repair. Cottage cheese contains all the essential amino acids needed for it to qualify as a complete protein. Eat cottage cheese, and you'll boost your intake of calcium and selenium. A single serving of either full-fat or low-fat cottage cheese provides all the selenium you need in a day. This selenium fights the aging process due to its antioxidant function, and it also supports immune system function. In addition, cottage cheese contains calcium, an important component of healthy bone tissue. If you like this recipe, try more kid-friendly lunch box like4.862288136https://www.archanaskitchen.com/scrambled-paneer-sandwich-recipe
Mumbai Style Tawa Pulao Recipe With Moong Sprouts is a fun recipe that is super quick to make. It is a famous street food dish of Mumbai, where the rice is tossed in plenty of vegetables similar to the Pav Bhaji and spiced up with Pav Bhaji Masala and Chaat Masala. If ever you go to Mumbai you must try Mumbai Style Tawa Pulao Recipe or make it like I do by packing it with nutrition from Moong Sprouts. Serve  along with , or any other Raita of your choice. Here are few more drool-worthy that you can make for your everyday meals:4.885341727https://www.archanaskitchen.com/mumbai-style-tawa-pulao-recipe-with-moong-sprouts
दही ओट्स रेसिपी - Curd Rice Style Overnight Oats Recipe एक दक्षिण भारतीय कम्फर्ट फ़ूड है जिसे आप अपने रोज के खाने के लिए बना सकते है. यह उसी तरह बनाया जाता है जैसे की हम दही चावल बनाते है. यह बनाने में बहुत आसान है और आप इसे दिन के किसी भी समय खा सकते है. को अचार और पापड़ के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी बना सकते है   4.951648352https://www.archanaskitchen.com/curd-rice-style-overnight-oats-recipe-in-hindi
माँगा ओगरे रेसिपी - Manga Ogre Recipe को , और किसी और रायते के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी बना सकते है 5.000000000https://www.archanaskitchen.com/manga-ogre-recipe-mango-rice-in-hindi
केरला स्टाइल अंडा काजू करी रेसिपी - Kerala Style Egg Cashew Curry Recipe एक केरला कोस्टल रेसिपी है जिसमे उबले हुए अंडो को काजू की करी में डाला जाता है. आप इस सब्ज़ी को अपने घर आये हुए मेहमानो के लिए बना सकते है या फिर अपने हाउस पार्टीज के मैं कोर्स के लिए बना सकते है.  को लच्छा पराठा और के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.965311005https://www.archanaskitchen.com/kerala-style-rich-creamy-egg-cashew-curry-recipe-in-hindi
Mangalorean Neer Dosa Recipe-Savory Rice & Coconut CrepeThe , is a simple, quick recipe to make. This dosa unlike other dosa batter, the neer dosa is made purely from rice and combined along with coconut. The coconut not only gives the batter a good taste, but also gives it a soft texture. If you have never made Rava Dosa or Neer Dosa before, then this dosa will take a little practice to get the desired consistency of the batter and the texture.  You can serve the Recipe along with   or for Breakfast, Lunch or Dinner.  If you like this recipe, try more recipes like4.817500749https://www.archanaskitchen.com/magalorean-neer-dosa-recipe-savory-rice-coconut-crepe
Karnataka Style Bonda Soup Recipe-Urad dal Fritters in Spicy Dal Soup is a favourite dish among all the kannadigas and especially in Mysore. The dish consists of crispy urad dal fritter dipped in a hot thin based dal soup. The fritter is usually fried in a deep frying oil but in this recipe we have made it healthy by pan frying it on the kuzhi paniyaram pan to make it super healthy for your morning breakfast. Serve the as one pot Breakfast meal in the morning with a cup of .  If you are looking for more Karnataka Recipes here are some: 4.898694217https://www.archanaskitchen.com/karnataka-style-bonda-soup-recipe-urad-dal-fritters-in-spicy-dal-soup-recipe
कच्चे आम की लौंजी रेसिपी - Kacche Aam Ki Launji Recipeएक प्रसिद्ध डिश है जिसे राजस्थान के हर घर में बनाया जाता है. इसमें कलोंजी, सौंफ, मेथी के दाने का प्रयोग किया जाता है जो इसे और भी फ्लेवर देता है. को राजस्थानी गट्टे की सब्ज़ी और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है तो, आप यह भी बना सकते है 4.971717172https://www.archanaskitchen.com/kacche-aam-ki-launji-recipe-in-hindi
Yellow Thai Curry Paste Recipe Yellow Thai Curry Paste Recipe is an authentic curry paste used in making the classic Yellow Thai Curry. This Thai curry paste is made using flavourful ingredients, like lemongrass, galangal, garlic, kaffir lime leaves and ground to make a delicious paste.  This Yellow Thai curry paste can be used not only to make the curry but also for marinades when you are making a grilled chicken, mutton, fish or even when making stir fried vegetables.  Give this Thai Curry Paste recipe a try and use it in your cooking and experiment with various ingredients to bring out the authentic Thai flavours in your dish. Here are some Thai recipes:  4.973856209https://www.archanaskitchen.com/yellow-thai-curry-paste-recipe
Apple Enchilada Recipe are popular Mexican dish that is made by stuffing vegetables and baked beans in corn tortillas, enchilada sauce and cheese added to it and then baked in oven. While that is savoury enchilada there is sweet version too, which usually uses fruits in the stuffing. I’m using apples here. You can easily substitute with peaches or cherries. Sweet apple enchiladas with cinnamon powder, butter and sugar in it makes it a rich delicious dessert. The aroma that fills the house when you bake this enchilada is divine. Serve after your meal as a dessert or as a tea time snack with a hot cup of . If you like this recipe, you can also try other Apple recipes such as : 4.947791165https://www.archanaskitchen.com/apple-enchilada-recipe
Corn And Capsicum Sandwich Recipe is easy to cook and perfect for Sunday breakfast. You can also make it during your tea time as a snack to enjoy with your beverage. It is easy to make and takes hardly 30 minutes to prepare this sandwich. Serve along with hot for breakfast or tea time snack or pack it for your Kids Lunch Box with some dry fruits. If you like this recipe, you can also try other such as4.750000000https://www.archanaskitchen.com/corn-and-capsicum-sandwich
Thatte Idli Recipe is one of the Karnataka's famous breakfast dish. It is a regular dish in every household in Karnataka and is very easy and quick to make. It is also named as Plate idli. This recipe is made with Urad dal, Poha and Sabudana. Serve with and for a perfect meal. If you like this recipe, you can also try other Idli recipes like :   4.818154158https://www.archanaskitchen.com/thatte-idli-recipe
Red Bean Mexican Burrito Bowl Recipe - Roz Ka Khana With Figaro Olive Oil is a kind of bowl that gives you a sense of satisfaction and comforting taste the palate. Every a small portion of the the bowl, in combination with the Herbed Rice, Guacamole, Herbed Yogurt, Roasted Vegetables and Salsa, adds to the richness of the dish.  Serve the as a wholesome one dish meal for parties or even a family dinner along with for a refreshing drink.  Extra Virgin Olive Oil is rich in antioxidants - predominant (73%) fatty acid in olive oil is a monounsaturated fat called oleic acid, which is extremely healthy. Oleic acid is believed to help reduce inflammation, and may have beneficial effects on genes linked to cancer If you are looking for more Burrito Recipes here are some : 4.907010014https://www.archanaskitchen.com/red-bean-mexican-burrito-bowl-recipe-roz-ka-khana-with-figaro-olive-oil
मूलांगी तौव्वे रेसिपी - Moolangi Tovve Recipe एक सरल दाल रेसिपी है जिसमे दाल के साथ मूली का प्रयोग किया जाता है. तौव्वे एक कनडा शब्द है जिसका मतलब सरल होता है. यह बनाने में बहुत आसान है इसलिए आप इसे अपने रोज के खाने के लिए बना सकते है. यह दाल बारिश के दिनों के लिए पर्याप्त है. परोसते समय इसमें घी और निम्बू का रस भी डाले।  को , और के साथ परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,  4.963585434https://www.archanaskitchen.com/moolangi-tovve-raddish-curry-recipe-in-hindi
वेरुसेनेगा सांबर रेसिपी - Verusenaga Sambar Recipe, सरल और स्वादिष्ट सांबर है जिसमे ताज़ी मूंगफली का प्रयोग किया जाता है. आप इसे एक बार अपने किचन में बनाए और हमे विश्वास है की आप यह सांबर बार बार बनाएँगे। इसका स्वाद और भी बढ़ाने के लिए इसमें ताज़ा पिसा हुआ सांबर पाउडर डाले। को दिन के खाने के लिए , चावल और पापड़ के साथ परोसे।  अगर आपको यह सांबर पसंद है, तोह आप यह भी बना सकते है,5.000000000https://www.archanaskitchen.com/verusenaga-sambar-recipe-fresh-groundnuts-sambar-in-hindi
लहसुनि दाल तड़का रेसिपी - Lahsuni Dal Tadka Recipe एक सरल रोज की दाल है जिसमे लहसुन का तड़का दिया जाता है. इसमें कद्दू भी डाला जाता है जो इस डाक को और भी स्वादिष्ट बनाता है. यह बनाने में बहुत आसान है इसलिए आप इसे अपने रोज के खाने के लिए बना सकते है.  को , और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.968085106https://www.archanaskitchen.com/lahsuni-dal-tadka-moong-dal-with-pumpkin-in-hindi
आंध्रा स्टाइल पप्पू चारु रेसिपी - Andhra Style Pappu Charu Recipe, एक स्वाद से भरपूर और तीखा दाल का सूप है जिसे आंध्र प्रदेश में बनाया जाता है. यह डिश हर आंध्रा थाली का हिस्सा होती है. यह पोषण से भरपूर है इसलिए आप इसे अपने रोज के खाने के लिए बना सकते है.  को चावल और के साथ अपने रोज के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.937391304https://www.archanaskitchen.com/andhra-style-pappu-charu-recipe-lentil-soup-style-curry-in-hindi
खजूर इमली की चटनी रेसिपी - Khajur Imli Chutney Recipe एक खट्टी मीठी चटनी है जिसमे खजूर और इमली के साथ गुड़ का भी प्रयोग किया जाता है. आप इस चटनी का अपनी चाट रेसिपीज में प्रयोग कर सकते है. यह चटनी आपके चाट को और भी स्वादिष्ट बनाती है. को समोसे या कचोरी और मसाला चाय के साथ शाम के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है तो, आप यह भी बना सकते है 4.889725659https://www.archanaskitchen.com/date-and-tamarind-chutney-recipe-khajur-imli-chutney-in-hindi
Egg Pulao Recipe is a delicious spicy preparation of seared eggs cooked with rice and aromatic spices. Egg pulao can be served with raita or even any spicy curry of your choice. This recipe is an ultimate meal to be enjoyed with family on weekends. If you want the pulao to be more or less spicy adjust the hotness accordingly. Furthermore, Egg Pulao can be cooked in a jiffy when you have sudden guest at home for a meal. Serve  along with , or any other Raita of your choice and a roasted papad for your everyday meal. If you like this recipe, you can also try other that you can make in your kitchen:  4.879571687https://www.archanaskitchen.com/egg-pulao-recipe
Mixed Beans Vegetable Pulao RecipeMixed Bean Vegetable Pulao recipe is made with the combination of kidney beans, double beans and mixed vegetables. You can even pack this a protein rich wonderful one pot meal Mixed Bean Veg Pulao in lunch box. Serve with , or any other raita of your choice with a roasted papad. You can also try other , which you can serve for your everyday meals:4.912587413https://www.archanaskitchen.com/mixed-beans-veg-pulao-recipe
दाल मखनी रेसिपी - Dal Makhani Without Onion And Garlic (Recipe In Hindi)दाल मखनी उत्तर भारत की एक प्रसिद्ध डिश है जिसे पंजाब के हर घर में बनाया जाता है. दाल मखनी में राजमा, दाल, मक्खन और क्रीम का प्रयोग किया जाता है. इस दाल में प्याज और लहुसन का प्रयोग नहीं किया गया है.  दाल मखनी को और तवा पराठा के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह दाल भी बना सकते है 4.941302028https://www.archanaskitchen.com/delicious-dal-makhani-recipe-without-onion-and-garlic-in-hindi
Delicious Dal Makhani Recipe Without Onion and Garlic (Jain)Dal Makhani or dal makhni is a popular dish originating from the Punjab region of the Indian Subcontinent. The primary ingredients in dal makhani are whole black lentil with red kidney beans, butter and cream. Traditionally the Dal Makhani is made using garlic and onion but during some specific occasion dal makhani is made without using onions and garlic.  Serve the Delicious Dal Makhani Recipe without Onion and Garlic along with , and a for a delectable weekend lunch or dinner. If you like this recipe, you can also try other Dal recipes such as4.864974784https://www.archanaskitchen.com/delicious-dal-makhani-recipe-without-onion-and-garlic
Mixed Vegetable Pulao RecipeThe  is a simple and quick to cook dish for the busy weeknights. Pack the pulao with lots of steamed vegetables as it gives you the required nutrition for the day. You can also pack this for your Lunch Box in the morning. Serve  along with , or any other raita of your choice and a roasted papad for everyday meals. If you like this recipe, you can also try other for your everyday meals:4.874720358https://www.archanaskitchen.com/mixed-vegetable-pulao-pilaf-recipe
Raw Mango Carrot Cucumber Salad Recipe With PeanutsRaw Mango Carrot Cucumber Salad Recipe With Peanuts is a simple refreshing salad packed with nutrients. Seasoned with simple spices like black pepper, cumin and chaat masala, this salad can be put together in a jiffy.  Serve Raw Mango Carrot Cucumber Salad Recipe With Peanuts along with  ,   and   to make a delicious north Indian dinner or lunch. 4.981317601https://www.archanaskitchen.com/raw-mango-carrot-cucumber-tomato-peanut-indian-salad-recipe
Vegetable Manchurian Balls in Spicy Orange SauceVegetable Manchurian Balls in Hot and Spicy Orange Sauce is a classic recipe from the Indian Chinese Cuisine. The Spicy Orange sauce is made from freshly squeezed oranges, which is then cooked along with a few chilli sauces, garlic and green chillies. It makes a great side dish along with Chinese fried rice. The Vegetable balls are made from a combination of finely minced vegetables that are deep fried and served as a main course dish in a Spicy Orange sauce. Serve the Vegetable Manchurian Balls in Spicy Orange Sauce along with   for a simple and quick dinner.  If you like Indo Chinese recipes, then you will the below recipes, which are some of our favourites4.952293578https://www.archanaskitchen.com/vegetable-manchurian-balls-in-spicy-orange-sauce
Moringa Masoor Dal Recipe - Drumstick Leaves DalMoringa Masoor Dal Recipe is a delicious lentil curry made with whole Masoor dal and fresh drumstick leaves making it a wholesome diabetic friendly dal. This recipe is a healthy choice for the intake of everyday protein and is also packed with vitamins and minerals. Drumstick leaves is known for its excellent source of nutrition and is natural energy booster. Drumstick leaves also known as Moringa, helps lower blood pressure, blood sugar in diabetics and is a also sleep aid. Its detoxifying effect may come from Moringa's ability to purify water. Moringa acts as a coagulant attaching itself to harmful material and bacteria. Serve the Moringa Masoor Dal Recipe along with Steamed Rice, ,  to make it a wholesome Indian diabetic friendly dinner. If you are looking for more Dal recipes here are some : 4.897687743https://www.archanaskitchen.com/moringa-masoor-dal-recipe-drumstick-leaves-dal
Enchiladas Stuffed With Beans and Tartare Dip Recipeis a yummy twist to the regular Mexican dish. Wheat tortillas are rolled around a bean filling and is enriched with tartare dip filling and topped with tangy tomato sauce.These Enchiladas are a great dish for a party, or a homely weeknight meal. The is a tasty blend of eggless mayo with gherkin bits that also adds crunchiness. It is also a perfect accompaniment to potato wedges or grilled veggies. You can stuff the enchiladas with any other bean or vegetable along with the tartare dip and dress them up with the delicious sauce. Serve along with for a weekend night dinner.  If you are looking for more Dip Recipes here are some : 4.758793970https://www.archanaskitchen.com/enchiladas-stuffed-with-beans-and-tartare-dip-recipe
कच्चा केला चिवड़ा रेसिपी - Raw Banana Chivda Recipeखट्टा मीठा नमकीन है जिसमे कच्चे केले को कस के उसे नट्स और मसालो के साथ सका जाता है. आप इसे अपने शाम के नाश्ते के लिए परोस सकते है या फिर अपने स्नैक बॉक्स में भी पैक कर सकते है. आप इसे व्रत के दिनों में भी खा सकते है लेकिन उस समय नमक की जगह पर सेंधा नमक का प्रयोग करें।  को मसाला चाय या फ़िल्टर कॉफ़ी के साथ शाम के नाश्ते के लिए परोसे।  अगर आपको यह अच्छा लगा हो तो, आप यह भी बना सकते है,4.961988304https://www.archanaskitchen.com/raw-banana-chivda-recipe-in-hindi
खील पनियारम रेसिपी - Kheel Paniyaram Recipeपनियारम, दक्षिण भारत की प्रसिद्ध रेसिपी है जिसे नाश्ते में खाया जाता है. अगर आपका इडली बैटर बच गया है तोह आप उसमे सब्जिआ डालकर पनियारम बना सकते है. आप बहुत तरह के पनियारम बना सकते है लेकिन यहाँ हमने इसमें मुरमुरे/खील का प्रयोग किया गया है.  को सुबह या शाम के नाश्ते के लिए और के साथ परोसे।  अगर आपको यह अच्छा लगा हो तो, आप यह भी बना सकते है,4.963302752https://www.archanaskitchen.com/kheel-paniyaram-recipe-puffed-rice-paniyaram-in-hindi
Ragi Nippattu Recipe With Peanuts And Sesame - Ragi Thattai / Chekkalu The Ragi Nippattu Recipe also known as Ragi Thattai / Chekkalu is a very famous crispy snack from south india. It is made in Andhra (known as Chekkalu or Nippatlu), Nippattu in Karnataka and Thattai in Tamil Nadu. Traditionally it is made from rice flour, combined along with channa dal and sometimes green chillies and onions. In this recipe Nippattu, we are making it with Ragi flour.  Serve the Ragi Nippattu/ Ragi Thattai / Chekkalu along with a hot cup of for a evening tea time snack. If you love such delicious Tea time Snack, below are some of our favorites4.896319336https://www.archanaskitchen.com/ragi-nippattu-recipe-with-peanuts-and-sesame-ragi-thattai-chekkalu
अनार आलू पकोरा रेसिपी - Anar & Aloo Pakora Recipeएक पारम्परिक रेसिपी है जिसे दक्षिण भारत में ज्यादातर बनाया जाता है. इसे आप डीप फ्राई कर सकते है या फिर पनियारम पैन में कम तेल के साथ बना सकते है.   को बारिश के दिनों में और के साथ परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.973474801https://www.archanaskitchen.com/anar-aloo-pakora-recipe-dry-pomegranate-potato-pakora-in-hindi
Homemade Eggless Vanilla Custard Recipe The Homemade Eggless Vanilla Custard is a simple recipe that can be made at home with simple ingredients. The vanilla custard makes a great accompaniment to cakes, souffles, desserts, bowl of fruits and also tarts. The vanilla custard recipe is made from milk, cream and corn flour and is delicately flavored with vanilla extract. You can also flavor it with instant coffee or an orange liqueur or any other flavor of your choice. Serve Homemade Eggless Vanilla Custard Recipe (Pudding) as a party dessert after a meal of  ,  ,  . Here are a few more puddings that you will also love4.876379253https://www.archanaskitchen.com/homemade-eggless-vanilla-custard-pudding
Corn Matar Kachori RecipeThe Corn Matar Kachori Recipe is a simple, tasty and super easy to make recipe that can be made healthy by using an   or an  . It is a crispy Kachori which is filled with tasty corn and matar masala. The crust is flaky and the filling has a perfect blend of spices that combine with steamed corn and peas. Serve these mouth watering Corn and Matar Kachoris as a tea time or evening snack along with   and  . You can also serve them as starter for dinner parties. Here are a few more snack recipes that you must also try at home4.895027624https://www.archanaskitchen.com/corn-matar-kachori-recipe
Karnataka Style Set Dosa RecipeDosas are an integral part of the South Indian cuisine and almost every region in south, has their own unique twist to making the dosas. The Karnataka Style Set Dosa is a thick dosa that comes in a set of three when you visit any Darshinis or Sagars in and around the state of Karnataka. What makes set dosa different is the soft and pillowy nature of it and the distinct feature of holes all over the dosa. This is achieved because of the addition of poha/aval into the batter. A normal dosa does not contain aval/poha in the batter, yet might yield a soft dosa only to the extent of an uttapam.  Do try out this recipe of Set Dosa and let us know how it was. It makes a great lunch box as well, when you pack it along with a chutney. Kids love it and it is a must add to their lunch box one in a week.  Serve the along with three different types of chutneys like  ,   and  . If you like this recipe of Karnataka Style Set Dosa, here are more Dosa Recipes that you may like:4.857082129https://www.archanaskitchen.com/karnataka-style-set-dosa-recipe
Khara Bhath Recipe-South Indian Rava Bhath or Rava Bhath is a South Indian specialty that makes a filling breakfast and is quick to prepare. Khara Bhath is a popular breakfast and also a tea-time food in Bangalore-Mysore region of Karnataka. This dish is sure to make a sumptuous indulgence. Serve  along with and for your weekday breakfast. Have a look at other South Indian specialties4.913991439https://www.archanaskitchen.com/khara-bhath-recipe-south-indian-rava-bhath
अदरक शिमला मिर्च चावल रेसिपी - Crunchy Ginger Capsicum Rice Recipe एक फ्लेवर और रंग से भरपूर रेसिपी है जिसे आप अपने रोज के खाने के लिए बना सकते है या पाने बच्चो के लंच बॉक्स में डाल सकते है. यह डिश आप अपनी हाउस पार्टीज के लिए भी बना सकते है. को चिकन या वेजिटेबल मंचुरियन के साथ रात के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद है तो, आप यह भी बना सकते है,  5.000000000https://www.archanaskitchen.com/crunchy-ginger-capsicum-rice-recipe-in-hindi
Mexican Grilled Corn Flavoured With Cheesy Garlic Mayo RecipeThe best way to eat corn is corn on cob and what’s better than a grilled corn! The perfect grilled corn on cob would need just a handful of ingredients, those which are the most important ones to make the perfect grilled corn on cob. Those ingredients – garlic, fresh lime and cheese, and of course the butter. Hmmm yummy! When all these flavours are present on one magic ingredient, who would not want to use that on to get a perfect corn on cob, right! is that magic ingredient that went in making the delicious grilled corn. A touch of butter on the corn, generous spread of Del Monte Cheesy Garlic Mayonnaise and a hint of paprika powder to pep it up a little. Not only is this recipe very easy, it results in deep flavoured crunchy outside soft inside perfectly grilled corns, that will remind you of the corns that you get on the streets food carts. Serve on its own with a cup of hot on a rainy day or as a tea time snack. If you are looking for more Corn Recipes here are some : 4.776617954https://www.archanaskitchen.com/mexican-grilled-corn-with-delmonte-cheesy-garlic-mayonnaise-recipe
Vanilla Fruit Sauce With Left Over Fruits RecipeA basic kids friendly Fruit sauce recipe, which is a mix of fruits, vanilla sauce and honey. Fruit sauce can be used as a dipping for idli, dosa for babies & waffles for adults and can be preserved up to a week in refrigerator. The only condition for this is not to use any citrus fruits. Serve Vanilla Fruit Sauce With Left Over Fruits along with   and   for a delicious Sunday breakfast.  If you like this recipe, you can also try other Sauce recipes such as:4.946666667https://www.archanaskitchen.com/vanilla-fruit-sauce-with-left-over-fruits-recipe
Chocolate Ganache Recipe (Perfect Frosting For Cakes and Cup Cakes)Chocolate Ganache is a delicious recipe for a frosting that can go over cakes and cup cakes. Its creamy and made from high quality dark chocolate blended with fresh heavy cream. The sauce is thick and solidifies very beautifully over cakes making it a perfect icing and tastes so much better than the butter cream icings. Ganache is a French term referring to a smooth mixture of chopped chocolate and heavy cream. The origins of ganache are debatable but it is believed to have been invented around 1850. Some say it originated in Switzerland where it was used as a base for truffles. Others say it was invented in Paris at the Patisserie Siravdin. Dark, milk, or white chocolate can be used to make ganache and different flavorings can be added such as liqueurs and extracts. Butter, oil, or corn syrup can also be added when a dark shiny glaze is desired. Serve this Chocolate Ganache as part of a sundae with a scoop of icecream of your choice, some nuts like almonds and cashews and some  Here are a few dessert recipes you can make with ganache4.884544524https://www.archanaskitchen.com/chocolate-ganache-a-perfect-icing-for-cakes-and-cup-cakes
Fresh Fig Compote Recipe For Desserts Fresh Fig Compote Recipe is a mish mash of figs cooked along with some freshly grated nutmeg. Both when combined together and simmered over medium heat will give you this lip smacking compote.   Serve Fresh Fig Compote with some   for a delicious warm dessert with a scoop of vanilla ice cream.4.915472779https://www.archanaskitchen.com/fresh-fig-compote-recipe-for-desserts
Spinach Mushroom Stir Fry Recipe is a quick stir fry that can be served as a side to your main course. The onions and garlic are first lightly sautéed and then mixed along with sautéed mushroom and spinach. They go really well with any grilled chicken or fish by the side. is an excellent source of vitamin K, vitamin A (in the form of carotenoids), manganese, folate, magnesium, iron, copper, vitamin B2, vitamin B6, vitamin E, calcium, potassium, and vitamin C. It is also a very good source of dietary fibre, phosphorus, vitamin B1, zinc, protein, and choline. are naturally low in sodium, fat, cholesterol, and calories and have often been referred to as "functional foods."  The fibre, potassium and vitamin C content in mushrooms all contribute to cardiovascular health. Serve the along with , some to make a complete meal. If you are looking for more Spinach recipes here are some : 4.928333949https://www.archanaskitchen.com/continental-spinach-mushroom-stir-fry-recipe
Vegetarian Pad Thai RecipeThe Vegetarian Pad Thai is a simple and quick dish to make but is one of those dishes that has to be made fresh. The vegetables, sauces and noodles all stir fried on high heat gives the noodles the perfect texture and authenticity.  As you continue to make it you will notice that you like it bit less sweet or a bit more spicy, so continue to alter those tastes and have a fun time cooking the Vegetarian Pad Thai in your kitchen. Serve Vegetarian Pad Thai Recipe with a soup like   and salad like   for a delicious weekend dinner with friends and family. If you like this recipe, here are more Thai recipes that you can also try4.920210461https://www.archanaskitchen.com/vegetarian-pad-thai
बर्न्ट गार्लिक चिकन फ्राइड राइस रेसिपी - Burnt Garlic Chicken Fried Rice Recipeबहुत ही अलग और स्वादिष्ट रेसिपी है जिसे लहसुन से फ्लेवर किया गया है. इसमें सोया सॉस का भी प्रयोग किया गया है जो इसे और भी स्वादिष्ट बनाता है. रेसिपी को इंडो चायनीज़ मिक्स्ड वेजिटेबल के साथ रात के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.954666667https://www.archanaskitchen.com/burnt-garlic-chicken-fried-rice-recipe-indo-chinese-fried-rice-2-in-hindi
Pyaz Ka Paratha Recipe - Spicy Stuffed Onion ParathaThe Pyaz Ka Paratha Recipe is a comfort meal for days when you have nothing more than a few onions in your pantry. It makes a wholesome breakfast or even dinner when paired with chutney or pickle. This is a simple fuss-free onion paratha recipe that requires little planning or advance preparation. The stuffing is easy to prepare that bring out the flavours of caramelized onions while also softening it to make stuffing easier. Serve along with , and for a wholesome dinner. You can also pack with  into a kids lunch box, along with a sauce and cup of dahi or curd rice. If you like this recipe, try more for breakfast, dinner or even pack into a 4.910002228https://www.archanaskitchen.com/spicy-onion-stuffed-parathas
Sweet & Spicy Plum Sauce Recipe Sweet & Spicy Plum Sauce Recipe is a tangy sauce that can be used as a topping to your desserts.  Juicy fresh plums are cooked in butter along with some brown sugar and star anise that lends a lovely spiciness to the plum sauce.  Serve Sweet & Spicy Plum Sauce Recipe along with a scoop of ice cream of your choice or you could even serve it along with   for a sumptuous dessert.4.988538682https://www.archanaskitchen.com/sweet-spicy-plum-sauce-recipe
Paneer Frankie Recipe - Delicious Kid Friendly SnackPaneer Frankie (Rolls) Recipe is a wonderful snack box meal for the kids that is rolled in paneer tossed in a creamy Tandoori Mayo. The roll is made from a whole wheat flour roti's and then spread with some fresh and crunchy lettuce leaves and stuffed with a delicious Tandoori Mayo Paneer. The addition of Tandoori mayo gives a creamy and delicious tandoori flavor to the toasted paneer and makes the Frankie juicy and delicious. Serve the Paneer Frankie (Rolls) Recipe along with a glass of as an after school snack or even for a Saturday afternoon kids party with their friends.4.899915541https://www.archanaskitchen.com/healthy-paneer-frankie-rolls-recipe-kids-recipes-made-with-del-monte
Coriander Semiya Recipe - Vermicelli Pulao is a spicy, coriander flavored rice vermicelli pulao, fragrant with aromatic spices and tinged with the sweetness of coconut (for the south Indian flavor) and crunch of vegetables; ideal for a quick lunch or a main dish for any party. It is an easy recipe to make and this you can even pack for your kid's lunch box. It is light on the stomach and tastes delicious when served with any raita. Serve  along with , or any other raita of your choice. You can serve it on its own with a cup of hot for breakfast. If you like this recipe, you can also try other such as4.847094801https://www.archanaskitchen.com/coriander-semiya-recipe-vermicelli-pulao
Matar Millet Pulao Recipe - Peas Pulao Recipe is a healthy way of including millet into your everyday diet. The pear millet commonly called as Bajra in the local Indian Language is rich in protein, fiber, magnesium and Iron. Adding peas to the preparation will create a better flavor and texture to the whole dish. It is quick and easy to make at any time of the day. Serve the along with and a roasted papad for a weekday dinner and you are sorted. If you are looking for more  here are some that you can make in your kitchen:4.640918580https://www.archanaskitchen.com/matar-millet-paulo-recipe-peas-paulo-recipe
Peach Coulis Recipe For Desserts Peach Coulis Recipe is a delicious peach sauce where the sweet tart plums are cooked in butter along with some cinnamon and blitzed to make a silky smooth puree. It's important to use the fresh peaches which are in season to bring out the fresh flavours of the Peach Coulis. Serve Peach Coulis Recipe over   for a delectable dessert.4.954000000https://www.archanaskitchen.com/peach-coulis-recipe-for-desserts
पितोर की सब्ज़ी रेसिपी - Pitor Ki Sabzi Recipe एक राजस्थानी सब्ज़ी है जिसमे चने के डम्पलिंग बना के दही की ग्रेवी में डाले जाते है. यह बनाने में आसान है लेकिन पितोर बनाने में समय लगता है. आप इसे चावल या फुल्के के साथ खा सकते है. यह हर राजस्थानी घर में बनाई जाती है, तो अब इसे अपने किचन में बनाए और इसका आनंद ले.   बुरानी रायता और  के साथ दिन के खाने के लिए परोसे। अगर आपको यह पसंद है, तोह आप यह भी बना सकते है,4.913888889https://www.archanaskitchen.com/pitor-ki-sabzi-recipe-in-hindi
Thai Green Curry Recipe With Sweet Potato & Green Beans is a comforting curry that has a perfect blend of flavours from the lemon grass and basil leaves. The Thai paste is made from scratch by using fresh yellow bell peppers, lemongrass, ginger, garlic, dried red chillies, kaffir lime leaves, and Thai basil leaves. Which is all mixed in right proportion to get a well-balanced flavourful paste for the curry. The Thai curry contains stir fried green beans and sweet potato that is slow cooked with coconut milk and flavoured with the freshly prepared Thai curry paste. Serve the Thai Green Curry Recipe With Sweet Potato & Green Beans along with ,  for a delicious weekend dinner. If you are looking for more here are some : 4.920765027https://www.archanaskitchen.com/thai-green-curry-recipe-with-sweet-potato-green-beans
टोमेटो राइस विथ बेसिल रेसिपी - Tomato Rice With Basil Recipe एक स्वादिष्ट फ्यूज़न रेसिपी है जिसमे चावल को टमाटर और बेसिल के साथ पकाया जाता है. रिच और स्वाद से भरपूर, आप इस रेसिपी को हाउस पार्टीज या वीकेंड डिनर के लिए बना सकते है.   को अपने पसंद के रायते के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.993150685https://www.archanaskitchen.com/tomato-rice-with-basil-recipe-in-hindi
Vegetarian Thai Green Curry With Tofu RecipeVegetarian Thai Green Curry With Tofu is a classic Thai dish. It is mostly made with Chicken however vegetarians can substitute chicken with tofu. It is a curry with vegetables in a coconut base with a signature Thai green curry paste. This dish is very high in fiber content, vitamins and minerals from the different types of vegetables. Adding tofu boosts the protein content and serving with brown rice or quinoa further increases the fiber content keeping you fuller longer. This is a great recipe for those trying to eat low glycemic index foods. Serve Vegetarian Thai Green Curry With Tofu along with for a perfect weeknight dinner and a  by the side. If you like this recipe of Thai Green Curry with Tofu , you can also try other Thai curry recipes such as4.903665814https://www.archanaskitchen.com/vegetarian-thai-green-curry-with-tofu-recipe
तीखा राजमा पुलाव रेसिपी - Spiced Rajma Pulao Recipe एक स्वादिष्ट रेसिपी है जिसमे चावल को राजमा और रोज के मसलो के साथ पकाया जाता है. नुट्रिशन से भरपूर, इसमें राजमा का प्रयोग किया जाता है जो आपको प्रोटीन देता है. यह बहुत ही स्वादिष्ट रेसिपी है इसलिए आप इसे अपनी हाउस पार्टीज के लिए भी बना सकते है.  को टमाटर प्याज ककड़ी के रायते और पापड़ के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.956790123https://www.archanaskitchen.com/spiced-rajma-pulao-recipe-spiced-kidney-bean-rice-in-hindi
महाराष्ट्रियन भडंग रेसिपी - Maharastrian Bhadang Recipe एक जल्द बनने वाला स्नैक है जिसे मुरमुरे का प्रयोग किया जाता है. आप इस स्नैक को अपनी शाम की चाय के साथ परोस सकते है. यह बनाने में बहुत आसान है और खाने में स्वादिष्ट भी. इसमें मूंगफली का प्रयोग किया जाता है जो आपको प्रोटीन भी देता है.  को शाम के नाश्ते के लिए के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी बना सकते है 4.927920464https://www.archanaskitchen.com/maharastrian-bhadang-recipe-puffed-rice-snack-mix-in-hindi
Vegetarian Thai Red Curry RecipeVegetarian Thai Red Curry recipe is flavored dish from the Thai Cuisine, that is packed with vegetables. The roasted vegetables along with the homemade Thai Red Curry Paste adds to the homely touch of the favorite Thai curry.  This curry can be made fiery hot and this recipe has the heat but just enough so you can digest it.  Serve Vegetarian Thai Red Curry recipe along with hot steamed  and   or   to make a complete meal. If you like this recipe, you can also try more curries from Thai cuisine4.929402638https://www.archanaskitchen.com/vegetarian-thai-red-curry
आलू बोंदा रेसिपी - Potato Bonda Recipe Flavoured With Sambar Powder in Hindi एक दक्षिण भारतीय स्नैक है जिसे हर घर में बनाया जाता है. इसमें गरम मसाला और सांबर पाउडर का प्रयोग किया गया है जो इसका स्वाद और भी बढ़ाता है. यह स्नैक आपको हर चाय की हर दूकान पर बनाया जाता है.  को शाम के नाश्ते के लिए और मसाला चाय के साथ परोसे। अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी बना सकते है 4.979591837https://www.archanaskitchen.com/potato-bonda-recipe-flavoured-with-sambar-powder-in-hindi
Rajasthani Makki Ka Chatpata Dhokla RecipeRajasthani Makki Ka Chatpata Dhokla are very popular made in Rajasthani households specially during winters. They are made both In Marwar and Mewar, but are served with different dals and Kadhis specific to regions. In Mewar, it is served with Dal, while in Marwar Rajasthani Makki Ka Chatpata Dhokla Recipe is served with Kadhi. As they are steamed, it is also good for health. Here are a few more variants of dhoklas that you can also try4.846542553https://www.archanaskitchen.com/rajasthani-makki-ka-chatpata-dhokla-recipe
मिक्स्ड वेजिटेबल राइस कटलेट रेसिपी - Spicy Mixed Vegetables Rice Cutlet Recipe एक स्वादिष्ट कटलेट रेसिपी जो की सब्ज़िओ के पोषण से भरपूर है. आप इसे अपनी हाउस पार्टीज के लिए भी बना सकते है. को   और  के साथ शाम के स्नैक्स के लिए परोसे। अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी बना सकते है 4.893333333https://www.archanaskitchen.com/spicy-mixed-vegetables-rice-cutlet-recipe-in-hindi
गाजर निम्बू चावल रेसिपी - Carrot Lemon Rice Recipe को बूंदी रायता और पापड़ के दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.985294118https://www.archanaskitchen.com/carrot-lemon-rice-recipe-in-hindi
Cauliflower Thai Red Curry RecipeCauliflower Thai Red Curry Recipe is a traditional, fiery-red Thai curry with sauteed cauliflower that goes well with some sticky rice. The curry paste lend their characteristic aroma to this dish, while coconut milk balances the spices.This Thai Red Curry with cauliflower made for lunch makes one of the most comforting foods to remember. This is a quick recipe which can be made in a jiffy for weekday dinner. Serve Cauliflower Thai Red Curry Recipe with or  along with recipe. Try more of these Thai recipes to spice up your routine food menu4.907161804https://www.archanaskitchen.com/cauliflower-thai-red-curry-recipe
Thai Style Vegetables & Raw Papaya Rice RecipeThai Style Vegetables & Raw Papaya Rice Recipe, a wonderful way to add raw papaya to make a one pot rice recipe that has the flavors of thai yellow curry paste. All you need is some of the paste that can be kept ready a day advance so that you stir up this recipe quickly. The rice has the richness of all the nutrients and can be easily packed for your lunch box. Raw papaya is a powerhouse of enzymes and nutrients and is really good for skin and hair. Serve the Thai Style Vegetables & Raw Papaya Rice Recipe along with or to make it a delicious meal for your lunch box.  If you are looking for more Thai Recipes here are some : 4.918170878https://www.archanaskitchen.com/thai-style-vegetables-raw-papaya-rice-recipe
Thai Flavoured Vegetable Noodles In Coconut Curry RecipeThai Flavoured Vegetable Noodles In Coconut Curry Recipe is a meal in itself.  A bowl packed with veggies and noodles in a creamy flavourful coconut curry.  Basically it's all you need 'need to have for dinner during the winters and monsoons.  Serve Thai Flavoured Vegetable Noodles In Coconut Curry Recipe along with  for a perfect weekend dinner. If you like this recipe, you can also try other Noodle recipes such as4.913649025https://www.archanaskitchen.com/thai-flavoured-vegetable-noodles-in-coconut-curry-recipe
Thai Fish Cake RecipeThai fish cakes are packed with the aroma of kaffir lime, galangal, bird’s eye chillies- that perfect savoury accompaniment to your evening tea. You can also make this for your picnics or even potluck parties. The recipe uses basa fish to create this wonderful crispy savoury cakes, basa fish is the best work with for these kind of recipes as it will hold the shape and creates a wonderful taste.  Serve Thai Fish Cake as an evening along with a hot cup of or for your tea time break. You could also serve it as an appetizer along with a thai meal of and   followed by a dessert of  If you like this recipe, you can also try other Thai recipes such as4.956692913https://www.archanaskitchen.com/thai-fish-cake-recipe
पालक ओट्स वड़ा रेसिपी - Spinach Oats Vada Recipe एक सेहतमंद रेसिपी है जिसमे वड़े को तला नहीं जाता। इसमें वड़े को कम तेल में शैलो फ्राई किया जाता है. पालक और ओट्स के पोषण से भरपूर, इस वड़े को जरूर बनाए और इसका आनंद ले.   को या कडले चटनी के साथ परोसे। आप इसके साथ फ़िल्टर कॉफ़ी भी परोस सकते है.  अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी बना सकते है 4.946341463https://www.archanaskitchen.com/spinach-oats-vada-recipe-in-hindi
पोहा चिवड़ा रेसिपी - Fried Poha Chivda Recipe को शाम के नाश्ते के लिए या फ़िल्टर कॉफ़ी के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी बना सकते है 4.953974895https://www.archanaskitchen.com/fried-poha-chivda-recipe-flatten-rice-spicy-mixture-in-hindi
अंडे का पकोड़ा रेसिपी - Egg Pakora Recipeपकोड़ा एक ऐसी डिश है जिसे हर घर में पसंद किया जाता है. आप बहुत तरह के पकोड़े बना सकते है लेकिन यहाँ हम अंडे के पकोड़े बनाएँगे। इसे अपने किचन में बनाए और हमे विश्वास है की यह आपके बच्चो को भी जरूर पसंद आएगा।  को अपनी पसंद की चटनी और गरम गरम फ़िल्टर कॉफ़ी के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी बना सकते है 4.929597701https://www.archanaskitchen.com/egg-pakora-recipe-egg-fritters-in-hindi
Chaas Dahi Vada Recipe - Dahi Vada in Refreshing ButtermilkThe Chaas Dahi Vada is a delicious recipe and has a refreshing twist to the classic dahi vada recipe. In this recipe the the vada's are dunked in a spiced buttermilk which has pudina, jeera and cumin seeds. It makes a great summer snack or an appetizer for parties. You will be pleasantly surprised as you read the recipe that the vada are pan fried in the Kuzhi Paniyaram Pan as opposed to the traditional method of deep frying. It not only makes it healthy but also super delicious. It’s great for parties as it can be made ahead of time and stored in the refrigerator. Soak these Dahi Vada's in the Chaas/ Buttermilk for as long as you can to make these delicious dumplings melt in the mouth. Your guests and family will simply love the refreshing taste of the dahi vada. Other dahi recipes that might interest you:4.970231101https://www.archanaskitchen.com/chaas-dahi-vada-recipe-dahi-vada-in-refreshing-buttermilk
Bell Pepper Sabji Recipe-No Onion No Garlic Including a variety of coloured fruits and vegetables in our daily diet is not only eye pleasing but also helps to increase the intake of a variety of nutrients. Coloured peppers (capsicum) are easily available at most vegetable vendors and hence are easier to include in the regular diet. This no onion no garlic Sweet Pepper sabji is very quick and easy to make and appeals not only to the eyes but also to the plate. Goda masala adds flavour to the peppers but its addition is optional. You can use Garam masala or skip adding any masala totally. Serve  along with and for a weekday lunch or dinner. If you like this recipe, you can also try other Dry Vegetable recipes such as :   4.922370618https://www.archanaskitchen.com/no-onion-no-garlic-sweet-pepper-sabji-recipe
Malvani Masala Powder Recipe is a most popular spice powder used mainly from the Malvan region of Maharashtra which falls on the west coast. Being situated on the coastal borders the malvani cuisine is influenced by two more other cuisine such as the Konkan and Goan. This spice mix is used just like the Garam masala spice powder mix used by the North Indians. The best part of the spice mix is the aroma that comes out when once ground. Serve the in a Maharashtrian (Banana Floweret Stir Fry Recipe) and  .  If you are looking for more spice powder recipes here are some:4.904027976https://www.archanaskitchen.com/malvani-masala-recipe
Maharashtrian Goda Masala Powder Recipe is a quintessential Maharashtrian spice powder mix of aromatic spices blended together to give it a subtle sweet flavour, which is why it gets its name. “Goad” meaning sweet in Marathi, this masala is used in many classic Maharashtrian recipes such as , Amti and several other curries that have an authentic Maharashtrian flavour. This masala gets its distinctive flavour from Dagad Phool/Pathar Phool or Black Stone Flower. As with any other spice mix, the proportions of the spices for Goda masala vary depending on regional or personal preferences, and from one home to the next, but the basic ingredients will usually be the same. The spices are typically accurately measured in grams/kilograms to make the masala, but an approximate conversion to cups/spoons is provided here, for ease of use. You can prepare this and store it in an airtight box so you can always have it at arms length when you want to whip up curries, rice items or even in stews to get that authentic Maharashtrian flavour! Here are some recipes that you make using Goda Masala:4.930913528https://www.archanaskitchen.com/goda-masala-recipe-maharashtrian-spice-powder
Konkani Style Koli Masala Recipe- Spice Mix it is one of the spice mix which has 18 odd spice that are roasted and blend to form a spice mix which has a strong and sharp flavor. Koli’s are basically the community of fishermen folks who live in the western coast region of India. This spice mix is made in order to add some flavor and body to their sparse fish that they eat every day or even into their vegetable curries. This spice is better when it is marinated with few grated coconut into any meats. Use the in  .  If you are looking for more spice mix here are some: 4.926200451https://www.archanaskitchen.com/konkani-style-koli-masala-recipe
Zucchini Roll Up Lasagne Recipe is a no pasta recipe that uses thin slices of zucchini as lasagne sheets. The zucchini is rolled nicely, stuffed with a filling and baked along with some tomato basil sauce. It is a delicious way of making a vegetarian main course for your weekend that will be loved by your family members and friends. Serve the along with , by the side to make a delicious meal. If you are looking for more Lasagne Recipes here are some : 4.909738717https://www.archanaskitchen.com/zucchini-roll-up-lasagne-recipe
Vegetarian Spicy Bean Chili-Stuffed Sweet PotatoesVegetarian Spicy Bean Chili-Stuffed Sweet Potatoes is a healthy appetizer that you can make for your parties. These stuffed sweet potato will surprise the kids as well as it tastes delicious for their mid day snack. The sweet potato are baked till soft and then cut in the middle, the excess pulp is scooped out and stuffed in with a spicy chilli Bean and Zucchini. You can add any roasted vegetables of your choice to stuff it inside. It is then topped with some grated cheese and baked in the oven till the cheese melts. : If you find the sweet potatoes too hard to cut and shape, you can use regular potatoes and they will scoop out well and hold its shape. Serve the Vegetarian Spicy Bean Chili-Stuffed Sweet Potatoes along with and garlic bread to make it a complete Brunch meal. If you are looking for more sweet potato recipes here are some : 4.986813187https://www.archanaskitchen.com/vegetarian-spicy-bean-chili-stuffed-sweet-potatoes
Mangalorean Style Bafat Pito Recipe-Bafat/Bafad Spice Mix Powder Mangalorean Style Bafat Pito Recipe-Bafat/Bafad Spice Mix Powder which is a very famous among the catholic community in the Mangalorean cuisine. It is a blend of 6 spice mix to create an authentic spice mix powder that is used generously by the Catholics to prepare the most famous dish called the “Dukramas” which is a Pork dish. The powder can be made and stored in an airtight jar or a container and can be kept for at least a year or so. And then can be used for dishes like non veg gravies or any vegetable stir fry. This powder is usually used as normal spice mix as red chili powder and turmeric powder in the households. Use the in dish like  to create delicious recipe.  If you are looking for spice mix here are some : 4.916076845https://www.archanaskitchen.com/mangalorean-style-bafat-pito-recipe-bafat-bafad-spice-mix-powder-recipe
Cucumber Neer Dosa Recipe-Rice Pancake is a twist to the traditional Neer Dosa which is made in the households of Mangalore. Traditionally it is just the rice which is soaked and made into the batter along with coconut milk, but in this recipe we have used cucumber to give a fresh and unique flavor. Serve with and end it with a dessert like   for your weekend dinner. If you are looking for more Mangalorean recipes here are some: 4.900184417https://www.archanaskitchen.com/cucumber-neer-dosa-recipe-cucumber-rice-pancake-recipe
Achari Masala Powder Recipe will be one of the Spice powders that you need to store it in your cupboard. It has a perfect blend of spices like fenugreek seeds, fennel seeds, cumin seeds, mustard seeds, coriander seeds, onion seeds and dry red chilli. The masala mix is quiet pungent and is strong. This masala can be used in most the pickles or even curries and side dish to create distinct flavor and taste. The masala can be made in bulk and can be stored in airtight container for future use. Store in deep freezer for a longer shelf life. This masala can be stored and used for more than a month even under no refrigeration. You can use the for   or   to make a delicious meal.  If you are looking for more Spice Mix here are some : 4.898065865https://www.archanaskitchen.com/achari-masala-recipe
Thai Pumpkin Soup With Red Curry Paste RecipeThe creaminess of the Thai Pumpkin Soup With Red Curry Paste Recipe comes from coconut milk and the smokiness from the roasted pumpkin which is gently spiced. This Thai Pumpkin soup with addition of coconut milk and homemade Thai Red curry paste is a classic twist to the regular Pumpkin Soup. A perfect dish to welcome winter with open arms. Serve Thai Pumpkin Soup With Red Curry Paste Recipe with for wholesome and comforting meal. Here are a few more Thai recipes to ponder on4.942052980https://www.archanaskitchen.com/thai-pumpkin-soup-with-red-curry-paste-recipe
Baingan Tamatar Sabzi - Brinjal/ Eggplant Masala RecipeThe Baingan Masala Recipe is a dish that is packed with flavors from rich vibrant tomatoes, a hint of garlic, garam masala and not to miss the coriander powder and leaves that give it that rich gravy consistency and taste. The baingan (eggplant) is first roasted separately and then combined along with the tomato masala giving it the special touch. Serve the Baingan Tamatar Sabzi/ Baingan Masala along with  and   for a quick weeknight dinner. If you like more such sabzi recipes, you must try some of our favorites.4.884919565https://www.archanaskitchen.com/baingan-masala-recipe
Vegetarian Thai Red Curry Paste RecipeThe Vegetarian Thai Red Curry Paste recipe is a simple and quick to make curry paste, that you can make with locally available ingredients. Though at times, I don't get all the ingredients to make the curry paste, but the addition of certain basic ingredients makes this very close to the original thai curry paste. Here are recipes that you can make with Thai curry paste4.906221821https://www.archanaskitchen.com/vegetarian-thai-red-curry-paste
Malaysian Nasi Lemak Rice Recipe Malaysian Nasi Lemak Rice Recipe is a simple yet flavourful rice dish. The rice is pressure cooked in smooth thick coconut milk with lovely peppery notes from the ginger, giving out a lovely aroma.  Serve Malaysian Nasi Lemak Rice along with   for a simple Malay meal.4.903903904https://www.archanaskitchen.com/malaysian-nasi-lemak-rice-recipe
Vegetarian Thai Green Curry Paste RecipeVegetarian Thai Green Curry Paste Recipe is one of the simplest way to incorporate Thai flavors for your recipes. This recipe, came by after multiple trials in my kitchen trying to replicate the ones I have had in so many Thai restaurants. Finally I am most certain this is the best Thai Green Curry Paste recipe for vegetarian you can find. And yes, I try to use the locally available ingredients too. Here are recipes you can cook with Vegetarian Thai Green Curry Paste Recipe4.932103550https://www.archanaskitchen.com/vegetarian-thai-green-curry-paste
Roasted Vegetable Burger Recipe With HummusThe Roasted Vegetable Burger Recipe with Hummus is a quick and healthy sandwich that can be made quick for those busy weeknight dinners, parties or even can be packed for a picnic lunch or kids lunch box. The Hummus  adds to the protein and the nutrition content in this burger recipe. To compensate for the heavy nature of hummus and the bread, I like to add in some roasted vegetables to make it more juicy and soft. Serve the Roasted Vegetable Burger with Hummus along with a tall glass of  and  for a wholesome meal.  Chickpeas make for a very nutritious and healthy diet. It reduces cholesterol, prevents constipation and helps prevent digestive disorders. Chickpeas are rich in potassium, phosphorus, magnesium and calcium. It also has impressive amounts of iron, sodium, selenium and small amounts of copper, zinc and manganese. If you like this recipe, try more recipes like4.916176471https://www.archanaskitchen.com/roasted-vegetable-hummus-sandwich
Traditional Gujarati Mohanthal Recipe - Gram Flour Fudge with Nuts and SaffronGujarati Mohanthal Recipe is a very traditional festive sweet made from sweetened gram flour and cooked slowly into a dense fudge flavored with saffron and nuts. Mohanthal is one of the signature desserts prepared by my mother in law and the entire family swoons over the perfect texture and taste that only she can achieve. Friends and family would tell her “We follow your recipe to the T and can’t get it to make like you do”. Some say it’s the hand and I say it’s the love with which she makes it. Serve the Gujarati Mohanthal for the festivals like Diwali or even make it as a sweet for friends and family. You can serve it as it is or it warm by heating in the microwave for a few seconds. Some other popular traditional recipes made with love and delicate techniques are :4.841125147https://www.archanaskitchen.com/gujarati-mohanthal-a-gram-flour-fudge-with-nuts-and-saffron
Cantonese Style Dimsums Recipe-Sweet Corn & Tofu Steamed Dumpling is a famous bite sized snack prepared in China mainly in the Cantonese region. Generally it is served in a small bamboo steamer basket or even on a plate. These are taken on a trolley so that it can served immediately to guests without leaving their seats. The word Dim sum is translated from Chinese which means "Touch to the Heart". It is usually linked to "Yum Cha" which means drinking tea. As in the olden days the travelers used to rest near the roadside, they were offered tea along with dim sum and thus the tradition began. Dim sum are generally stuffed with barbecued pork (Char Siu) but in this recipes, the vegetarians  can consume with a different variation by stuffing it with sweet corn and tofu.  Serve the  with  to make a complete meal.  If you are looking for more Tea Time Recipes here are some of our favourites : 4.900719424https://www.archanaskitchen.com/cantonese-style-dim-sum-recipe-sweet-corn-and-tofu-filled-steamed-dumpling-recipe
Sweet Potato Tacos With Black Beans And Avocado Cream RecipeSweet Potato Tacos With Black Beans And Avocado Cream Recipe is a party pleaser. Sweet and spicy soft sweet potatoes combined with black beans and simple spices, pickled cabbage and some condiments go along with it make this delicious taco.  A taco is a traditional Mexican dish prepared with corn or wheat tortilla with a filling in it.  It can be either made with chicken, seafood, beef or with vegetables. A taco is generally served with a variety of condiments as salsa, lemon wedges, and avocado cream or guacamole.  Serve Sweet Potato Tacos With Black Beans And Avocado Cream Recipe along with  ,   and  finish off the meal with  .  Here are other Mexican recipes which you may like to try.4.973544974https://www.archanaskitchen.com/sweet-potato-tacos-with-black-beans-and-avocado-cream-recipe
Mexican Cornbread Recipe is a delicious accompaniment to many Mexican dishes and perfect for sharing with family and friends. The moist spicy bread is easy and quick to make. For a variation you can add colored peppers and cheese to the batter before baking. Serve   with a Mexican menu of  and  and end the meal with dessert like  . If you like this recipe, here are more homemade breads for you to also try4.898734177https://www.archanaskitchen.com/mexican-cornbread-recipe
15 Minutes Mexican Fried Rice Recipe made from leftover rice and gets ready in just 15 minutes. It requires very few day to day ingredients and it is also perfect to serve as a side dish during weekends. It is filled with Mexican flavour and is enjoyed by kids too. Serve along with and for a weekend dinner with your friends and family. If you like this recipe, you can also try other Mexican rice recipes such as4.877277085https://www.archanaskitchen.com/15-minutes-mexican-fried-rice-recipe
Panch Phoran Masala Recipe- Indian Five Spice PowderThe , is a very traditional spice mix used in the Bengali cuisine that is mostly a blend of 5 important spices. I have known a few bengalis who debate over which spice rules over the other. Which is when I realised, that every home has their small and subtle variations to this Panch Phoron spice mix. But essentially, the house help who cooked for me while I stayed in Kolkata, made the Panch phoron with fennel seeds, black mustard, nigella seeds, golden fenugreek and cumin seeds.  Take a look at the recipes you can cook with Panch Phoran Masala4.910732984https://www.archanaskitchen.com/panch-phoran-masala-indian-five-spice-powder
Three Bean Salad Recipe is a healthy wholesome salad bursting with proteins. It is a great addition to our everyday meals or parties, for picnic as a complete healthy diet. Whatever the occasion is, it fits perfectly. Made with a combination of 3 different beans, this salad is very easy to put together and looks so colourful and tempting. Serve as a side dish along with for a weeknight dinner. If you like this recipe, you can also try other Salad recipes such as4.873786408https://www.archanaskitchen.com/three-bean-salad-recipe
Mexican Fiesta Soup With Roasted Tomatillo Pesto Recipe is a hearty and wholesome soup recipe bursting with Mexican flavours. The roasted tomato pesto adds a beautiful flavour to the soup.It is also loaded with the goodness of vegetables. It is spicy, tangy and quite filling at the same time. Serve the along with few sliced of freshly baked for a healthy and hearty weeknight dinner. If you like this recipe, you can also try other Soup recipes such as4.854922280https://www.archanaskitchen.com/mexican-fiesta-soup-with-roasted-tomatillo-pesto-recipe
Hearty Vegetable Tortilla Soup Recipe is a filling soup recipe packed with nutrition and goodness. This is a tummy treat provider with lot of vegetables. Enjoy the crunchy tortilla, tender veggies and the soft creamy avocado in every scoop of this soup! Serve  for a light dinner with a crusty bread like . If you like this recipe, here are more hearty soup recipes that you can also try4.919831224https://www.archanaskitchen.com/hearty-vegetable-tortilla-soup-recipe
Spinach Khandvi Recipe - Savory Gram Flour Pinwheels With SpinachThe Spinach Khandvi is a savory gram flour pinwheel snack with added goodness of spinach. The traditional recipe uses only gram flour, but this one is made healthier with the addition of Spinach  The process of making the Spinach Khandvi is very similar to the traditional Khandvi. Do check the and you can make it the similar way. Serve Spinach Khandvi as a side dish along with , and hot for your weekday lunch. If you like this recipe, you can also try other Appetiser recipes such as4.944562900https://www.archanaskitchen.com/spinach-khandvi-recipe-gujarati-snack-savory-gram-flour-pinwheels
Veggie Chop Burger RecipeThe Veggie Chop Burger is an Indo-western vegetarian burger where the bun is sandwiched with a desi style vegetable cutlet. The chop is crunchy outside and soft inside; placed between a soft whole wheat burger buns with choice of your fillings like onion slices, tomato slices, crunchy lettuce leaves and a nice dollop of the Veeba Burger Mayonnaise. It’s so simple to put this burger together that you can enjoy a healthy, hygienic, delicious burger at the comfort of your home. Serve the Veggie Chop Burger along with a glass of for a perfect weeknight dinner that you can enjoy with kids. If you like making Burgers at home, then you can try some of our homemade burger recipes4.891843972https://www.archanaskitchen.com/veggie-chop-burger-recipe
Mexican Chicken Burger Recipe With Sour Cream & Salsa With Sour Cream & Salsa is a lovely fusion recipe of a classic American burger with a chicken patty made Mexican style with classic Mexican condiments like the sour cream and tomato salsa.  The chicken patty has Mexican notes from the jalapeños, tomato salsa.  Great to be served to your family and friends over the weekend, or serve it to the kids at their lay dates.  Serve  as a complete weekend meal along with  ,  ,    and finish the meal with a delectable dessert of  . 4.982964225https://www.archanaskitchen.com/mexican-chicken-burger-recipe-with-sour-cream-salsa
Chicken Rendang Recipe - Malaysian-Indonesian Chicken Stew Chicken Rendang Recipe is a spicy, flavoursome Malaysian-Indonesian chicken stew with red chillies as the primary contributor to the heat in the dish which is mellowed down by coconut milk and the toasted coconut flakes.  The Chicken Rendang  is a semi-gravy dish, where the succulent pieces of chicken have a thick coating of the gravy. Serve Chicken Rendang along with  e, a fried egg on the side for a lip smacking meal.  4.919540230https://www.archanaskitchen.com/chicken-rendang-recipe-malaysian-indonesian-chicken-stew
Milagu Jeera Curry Leaf Sadam RecipeMilagu Jeera Sadam Recipe is an spicy south indian rice made with black pepper, cumin and curry leaves that are ground together and then combined along with cooked rice. The can also be packed for lunch box as it is very quick and flavourful rice to be eaten along with a Kurma or a Thayir Pachadi. Serve the along with or and a   for a weeknight dinner, lunch or even pack into a lunch box. If you are looking for more South Indian rice recipes / sadam here are some of our favourites which you can pack for a lunch box or make for an Indian lunch or dinner.  4.876602564https://www.archanaskitchen.com/milagu-jeera-sadam-recipe-with-curry-leaves
Soft Taco With Mushroom and Roasted Bell pepper Sauce Recipe, a delicious appetizers that is made with softly cooked corn tortillas which is smeared with a generous amount of roasted bell pepper sauce and topped it up with spicy mushrooms. These make the perfect party appetizers or it can also be had as your special Sunday meal. Serve the  along with and glass of to enjoy your Sunday evening.  If you are looking for more taco recipes here are some : 4.917613636https://www.archanaskitchen.com/soft-taco-with-mushroom-and-roasted-bell-pepper-sauce-recipe
Vegetarian Chickpea Burger RecipeThe Vegetarian Chickpea Burger Recipe make perfect one dish dinner for those Friday Movie Nights at home. The chickpea is simple to put together and makes a dinner under an hour when you have all the ingredients handy. To make your dinner preparation simpler you can prepare the chickpea pattie ahead of time and spend under 30 minutes to get the dinner on the table.   Chickpeas make for a very nutritious and healthy diet. It reduces cholesterol, prevents constipation and helps prevent digestive disorders. Chickpeas are rich in potassium, phosphorus, magnesium and calcium. It also has impressive amounts of iron, sodium, selenium and small amounts of copper, zinc and manganese. Serve the Vegetarian Chickpea Burger as a wholesome snack for the kids birthday parties, along with   and  . If you like this recipe, explore more of popular burger recipes that you can also try4.893632959https://www.archanaskitchen.com/chickpea-masala-burgers
Oil Free Gujarati Undhiyu Recipe - No Onion No GarlicUndhiyu is a Gujarati mixed vegetable dish that is a regional specialty of Surat, India. The name of this dish comes from the Gujarati words "matlu" meaning earthen pot and "undhu" meaning upside down since they have been traditionally cooked upside down underground in earthen pots fired from above. The dish is made with seasonal vegetables during the winter season. Serve Gujarati Undhiyu along with  ,   and some  and finish the meal with a dessert of  .  If you like Gujarati recipes, you can also try4.602807597https://www.archanaskitchen.com/oil-free-gujarati-undhiyu-recipe-no-onion-no-garlic
Spicy Chickpea Tacos Recipe With Indian Twist  is a gluten-free & vegetarian take on the classic Mexican Dish-tacos. This Indianised version is spicy and gives a whole new dimension to the tacos. Make it for your next party and your guests are going to love it. You can adjust the level of spices in the chickpeas as per your taste and it is gonna be a hit amongst everyone. Serve  With Indian Twist along with  , and  . If you like this recipe, try more recipes like4.926470588https://www.archanaskitchen.com/spicy-chickpea-tacos-recipe-with-indian-twist
Vegan Burger Recipe With Beans And Tofu PattyThis Vegan Burger Recipe With Beans And Tofu Patty makes for a delicious, soul-satisfying, protein-packed vegan meal/evening snack. Satisfy your burger cravings with this simple, easy to make and healthy burger. The spicy burger patty is made with a variety of beans, vegetables, and herbs to enrich your diet with fiber, protein, and other nutrients. Use vegetables of your choice or use leftover vegetables. In fact, this is also a great way to sneak in unpopular vegetables. Use any vegan-friendly sauce of your choice. You can also use raw banana instead of potatoes, they taste great too. Also, you can use whole wheat buns, if they are available. Vegan burger makes for a guilt free snack for kids and adults alike. Serve Vegan Burger Recipe With Beans And Tofu Patty with Vegan Mayonnaise with more tomato sauce and . If you are interested in vegan diet, here are more vegan recipes to try4.992805755https://www.archanaskitchen.com/vegan-burger-recipe-with-beans-and-tofu-patty
Five Spice Bean Burger RecipeFive Spice Bean Burger is a burger with beans as the basic ingredient is a wholesome delicious burger that makes a perfect one dish weeknight dinner. The flavors that are added into the Burger is the Chinese Five spice powder that has Cinnamon, Cloves, Fennel, Star anise and peppercorns that are roasted and powdered fresh. These fresh spices are very flavorful and blend well with the beans making the  Serve the Five Spice Bean Burgers warm for a wholesome weeknight dinner along with  . Followed by a dessert of  Other recipes that you can try are:4.888888889https://www.archanaskitchen.com/five-spice-bean-burger-recipe
Spicy Mushroom Veggie Burger RecipeThe Spicy Mushroom Veggie Burger Recipe is a spicy vegetarian burger, layered with a spicy mushroom stir fry, crunchy and creamy coleslaw and fresh slices of tomato and onions with a dash of chili or sriracha sauce for an extra spice!! Serve the Spicy Mushroom Veggie Burger as a wholesome and quick weeknight dinner along with  and a glass of  or serve it to kids as an after school snack. If you like burgers you must try some of our favorites like:  4.945945946https://www.archanaskitchen.com/spicy-mushroom-veggie-burger-recipe
Veggie Burger Recipe With Spinach Cauliflower And Oats Patty The Veggie Burger With Spinach Cauliflower And Oats Patty is a wholesome burger that is packed with nutrition from cauliflower and protein from the oats and chickpeas. Unlike the regular burger patties, these are made along with spinach and other vegetables.  A  great way to consume oats, vegetables and chickpeas all in a tasty delicious way. Serve Veggie Burger Recipe With Spinach Cauliflower And Oats Patty for a weekend brunch along with   and  . Other recipes that you can try are:4.899182561https://www.archanaskitchen.com/veggie-burger-with-spinach-cauliflower-and-oats-patty
Veg Chili Cheese Burgers RecipeVeg Chili Cheese Burgers Recipe is a vegetarian twist to the authentic beef Chili cheese burger that in prepared in the US. We have made it using potato patties that is topped with chili flavored sauce. The sauce that goes on top is what makes the burger more juicy and appetizing.  The burger is usually served as an open faced so you can see the cheese that is being oozing out on top. Serve the Veg Chili Cheese Burgers Recipe along with  and   to make it a complete meal.  If you are planning to make burger recipes here are some :4.973523422https://www.archanaskitchen.com/veg-chili-cheese-burgers-recipe
Chicken Keema Paratha Recipe - Minced Chicken Flat BreadChicken Keema Paratha Recipe is a delicious high protein paratha where the chicken keema is delicately spices with garam masala and then stuffed into atta to make a crispy flaky paratha. The addition of cooking the paratha with ghee gives a delicious crispy and flaky crust as well. Serve the Chicken Keema Paratha as a wholesome one dish meal for lunch or dinner, along with   and  . If you like this recipe, you can also try other Keema recipes such as4.944489465https://www.archanaskitchen.com/chicken-keema-paratha-recipe-minced-chicken-flat-bread
Muri Masala Recipe Kolkata Style Used in Jhal MuriKolkata Muri Masala or Moodi Masala is a special spice mix that is used in making , an delicious crunchy street food snack, flavored with mustard oil. The street vendors never tell you the actual recipe, they will just sell you the powder, but over the years, I tasted the powder each time and finally dissected the recipe and got it 99% close to the original one. Hope you get to make it at home too. You can prepare   and   with Kolkata Jhaal Muri (Moodi Masala Recipe). If you love homemade masalas, here are a few more to give it a try4.889925569https://www.archanaskitchen.com/kolkata-jhaal-muri-moodi-masala
Homemade Dhansak Masala Powder Recipe is a special spice powder mix famous among the Parsi Cuisine. It is a blend of naturally grown spices that are available in India. The aromatic Indian spices are ground directly in a blender in order to keep the fresh smell intact and the ground spice can be used for various authentic dishes made in Parsi cuisine.  You can use the for making  (Parsi Style Stuffed Eggplant Recipe).  If you are looking for more Parsi dishes here are some of our favourites :4.918273381https://www.archanaskitchen.com/home-made-dhansak-masala-recipe
Homemade Sambar Powder Recipe-South Indian Curry PowderThe is the most basic and important ingredient in making “Sambar”. This spiced powder is made with a blend of roasted coriander seeds, toor dal, chana dal, fenugreek seeds, mustard seeds and few more which adds to this unique taste and exemplifies the taste sambar.  Each region, each family, each household has their own variation of this spice blend. This is a very authentic Tamil Brahmin version of sambar powder that mother has perfected over the years of cooking. Here are recipes that you can make with sambar powder : 4.914102353https://www.archanaskitchen.com/sambar-powder-podi
Masala French Toast Recipe is a delicious and quick to make tea-time snack recipe. The addition of onion, tomatoes and green chillies for the topping the classic French Toast Recipe get a fantastic twist. You can serve the Masala French Toast for the breakfast or tea-time snack along with a glass of smoothie or as an appetizer for the parties. Serve the  along with the   as an accompaniment. If you are looking for more Breakfast Recipes here are some : 4.727576975https://www.archanaskitchen.com/masala-french-toast-recipe
Crunchy Carrots In Hot Dogs Buns RecipeCrunchy Carrots In Hot Dog Buns is a healthy take on the hot dogs. The filling inside is of the crunchy grated carrots tossed in refreshing orange-lemon dressing. It makes for a wonderful snack in the kids lunch box. Serve it as the evening tea time snack or for a healthy supper with a hearty on a rainy evening and end it with a classic  . Here are few sandwich recipes which you can try at your home. 4.836676218https://www.archanaskitchen.com/crunchy-carrots-in-hot-dogs-buns-recipe
Mexican Vegetarian Fajitas Recipe is a delicious preparation that is come from the Tex-Mex cuisine. The vegetarian version usually comes with a grilled vegetables like tri coloured bell pepper & onions that is tossed in with cumin powder, paprika and garlic. The Fajitas are served over a sizzling plate with some stir fried beans, Mexican tomato salsa, Sour cream, Tortillas and Nachos. All of these are served together on the table and people can assemble things that that like to eat on to a tortilla with Grilled fajitas. Non vegetarian version is made with chicken, it is then served over a taco or tortillas and served. Serve the can be had along with  ,   ,  ,   to make it a complete meal.  If you are looking for more Mexican recipes here are some : 4.926977688https://www.archanaskitchen.com/mexican-vegetarian-fajitas-recipe
Avocado Cheese Chilli Toast Recipe is such a healthy breakfast option for your whole family. It has the goodness of avocado & tomatoes and the layering of mayonnaise & grated cheese makes it such a melt in mouth dish. It is such a simple recipe that even your teenage kid can make it. Serve with for your tea time break. If you like this recipe, you can also try other Avocado recipes such as4.914438503https://www.archanaskitchen.com/avocado-cheese-chilli-toast-recipe
Apple Cinnamon French Toast RecipeEver had flavors of an apple pie in a french toast done in a jiffy? Apple Cinnamon french toast is the answer. This delectable recipe has cinnamon flavoured sweet and savoury softened chunks of apple served as a topping on the golden crunchy french toast. Bread, egg, milk and fruit, these ingredients are synonymous to an essential healthy breakfast and here is a recipe packed with the goodness of all of these. The Apple Cinnamon French Toast is an easy to make recipe from the basic pantry ingredients is an instant hit among kids too. Serve the with a variety of toppings like honey, fresh cream, nuts and chopped strawberries for breakfast along with  . Other recipes that you can try are:4.910511364https://www.archanaskitchen.com/apple-cinnamon-french-toast-recipe
Coffee Recipe With Instant Coffee PowderA cup of coffee is all you need to kick in a worthy idea sometimes. A freshly brewed coffee is a delicious thought in the mornings, or when you need a coffee break during the day. But when you need a cup of coffee in your workplace, and you find a microwave which can heat the food for you, the easiest way to satiate your coffee craving is through Coffee Recipe With Instant Coffee Powder.You can carry your own instant coffee powder to brew in your favourite beverage. Serve it along with healthy coffee time snacks like , ,  or . You will love the idea of making With Instant Coffee Powder even when there are unexpected guests at home and you have run out of coffee extract or decoction. If you are looking for more coffee recipes here are some : 4.918498168https://www.archanaskitchen.com/coffee-recipe-with-instant-coffee-powder
Simple Lemon Tea Recipe is a saviour when you want to destress from your daily chores. A sip of tea and calm moment to savour it is all we need to feel great and get ideas for resolving day to day challenges in life as well. Lemon is squeezed into hot water and sweetened with demerara sugar to prepare this tea. Make a cup of this hot Simple lemon tea and pair it up with light snacks like   or  . If you like this recipe, try more recipes like4.892447371https://www.archanaskitchen.com/simple-lemon-tea-recipe
Dahi Vada Recipe - Lentil Dumplings in a Sweet and Spicy YogurtDahi Vada’s are a delicious preparation, lentil dumplings dipped in a sweet and savory yogurt and had along with chaat masala,   and  . After having tasted recipes made by families and friends from various regions around India, I finally arrived at this simple and yet perfect recipe that has a flawless taste and texture. You will be pleasantly surprised as you read the recipe that the vada are pan fried in the Aebleskiver Pan as opposed to the traditional method of deep frying. It not only makes it healthy but also super delicious. It’s great for parties as it can be made ahead of time and stored in the refrigerator.   Figaro Pure Olive oil is a great cooking medium. The Monounsaturated fats present in the olive oil is quite resistant to high heat, ensuring the health benefits of Olive Oil are retained even after deep-frying. Serve a couple of Dahi Vada’s in an individual serving bowl like a dessert bowl.Drizzle half a teaspoon of the  , half a teaspoon of   and a little more chaat masala optionally over the Dahi Vada’s for a delicious tasting snack. Other dahi recipes that might interest you:4.847040000https://www.archanaskitchen.com/non-fried-dahi-vadas-lentil-dumplings-in-a-sweet-and-spicy-yogurt
Rajasthani Gunde Ki Sabzi Recipe (Bird Lime Stir Fry)Rajasthani Gunde Ki Sabzi is very popularly made in almost all the households of the state. It is very easy to make and tastes delicious when served as a side six with your meal. It is best to make in those days when you are out of vegetables in your fridge. Did you know- Gunde also know as Bird Lime is filled with Vitamins and helps in digestion. It also helps to fight cold, cough and various other problems related to throat. It is good for diabetic patients and helps to improve the skin texture. Serve Rajasthani Gunde Ki Sabzi with and hot for a perfect meal. You can also try other Rajasthani recipes such as4.708974359https://www.archanaskitchen.com/rajasthani-gunde-ki-sabzi-recipe-bird-lime-stir-fry
Spinach & Broad Bean Shakshuka Recipe is a wonderful poached egg recipe that is cooked a tangy tomato based gravy. We have made it healthier by adding some broad beans, spinach leaves and broccoli. Shakshuka is originally a “Tunisian origin “which means “mixture”. Once you cut open the egg it will start oozing out into the slow cooked gravy that can be had with a piece bread by the side. Spinach leaves are rich in antioxidants and good for Iron content as well. Adding them into the curry will develop a nice flavor and goes really well with eggs. Broad beans are also a great source of proteins and also rich in dietary fiber. Serve the along with or that would go really well along with curry.  If you like this recipe, you can also try other one pot meal dishes like4.840206186https://www.archanaskitchen.com/spinach-broad-bean-shakshuka-recipe
Rabodi Simla Mirch Ki Sabzi (Rajasthani Curry with Corn Papad)The Rabodi Simla Mirch Ki Sabzi is a delicious preparation of corn papad that is simmered in a spicy tomato curry with green capsicum. The addition of garlic and green capsicum to the recipes brings out great flavors into this traditional Rajasthani curry with a twist. Serve the If you like Rajasthani Recipes 4.824110672https://www.archanaskitchen.com/rabodi-simla-mirch-ki-sabzi-rajasthani-curry-with-corn-papad
Chemmeen Muringakka Curry Recipe -Prawn Drumstick Curry is a curry that is cooked with fresh whole prawns in a ground coconut masala. The curry is so comforting to be had for a nice Sunday brunch along with steamed rice. The masala is made using fresh coconut, coriander seeds, dry red chillies, onions and turmeric which is well roasted in the pan till it releases nice flavour and it is then ground to a smooth paste and then finally stewed along with prawns and drumsticks. Serve the Chemmeen Muringakka Curry Recipe along with steamed or ghee rice, or with some and to make your Sunday lunch special. If you are looking for more Prawn recipes here are some : 4.913075237https://www.archanaskitchen.com/chemmeen-muringakka-curry-recipe-prawn-drumstick-curry
Nei Appam Recipe Using Rice FlourAppam is a simple dish that can be whipped up in minutes. It is perfect for breakfast, snack box or as a snack in the evening along with some hot coffee or chai. Nei Appam is a sweet version of the appam and is favourite among the kids. Serve hot Nei Appams on it's own with for breakfast or snacks as they are perfect to have while enjoying the rains this monsoon season. If you like this recipe, you can also try other Appam recipes such as4.846068660https://www.archanaskitchen.com/nei-appam-recipe-rice-flour-appam
Arbi Ke Kebab Recipe (Spicy Colocasia Kebab) RecipeThe Arbi Ke Kebab Recipe is a vegetarian appetizer that you can make for your parties. Arbi is a vegetable when cooked and mashed tends to be very gooey. To manage this gooeyness, I added freshly chopped cabbage, onions, almonds, and peppercorns. Pan frying these kebabs brings out delicious flavors of this vegetable and makes it nutritious too.   Serve the Arbi Kebabs and serve them immediately along with  . If you are looking for more Kebab recipes here are some :4.864277959https://www.archanaskitchen.com/arbi-ke-kebab-recipe-spicy-colocasia-kebab
Andhra Style Paruppu Podi Recipe - Dal PodiAndhra Style Paruppu Podi is rich in protein and is super spicy. It is one of those south Indian dishes which can be prepared and stored in a container for about 2 to 3 months. Serve this Andhra Style Paruppu Podi with hot steamed rice with a dash of ghee or gingerly oil and for a perfect South Indian meal. If you like this recipe, you can also try other Podi recipes such as4.880474086https://www.archanaskitchen.com/andhra-style-paruppu-podi-recipe-dal-podi
Raw Mango Murabba Recipe - Cinnamon Spiced Mango Jam The Raw Mango Murabba Recipe made from raw mangoes is flavored with cinnamon adding to the taste and flavor. The addition of cinnamon makes this dish absolutely delicious. Raw Mango Murabba Recipe can be stored for more than 6 months in the fridge & can be enjoyed with hot or . If you like this recipe, try more recipes like4.934730056https://www.archanaskitchen.com/raw-mango-murabba-recipe-cinnamon-spiced-mango-jam
Zucchini Tater Tots Recipe - A Delicious Party Appetizer is a delicious snack that you can make for your kids. The grated zucchini are sautéed for few minutes and then mixed along with potatoes and seasoned with basic dried herbs to bring out a good flavour. The mixture is then rolled to small torts and coated with some bread crumbs and pan fried till it is crispy. It is a smart way to use the zucchini for your quick appetizer or snack. You are also free to add sweet potato instead of the normal potatoes to keep it quite healthy. The sweet potato will also give in a good flavour. Serve the along with a , and a and serve it as an appetizer for parties. If you are looking for more zucchini recipes here are some : 4.950920245https://www.archanaskitchen.com/zucchini-tater-tots-recipe-a-delicious-party-appetizer
Goan Chicken Vindaloo RecipeThere are lots of fables surrounding the . This curry has emerged from melting pot of Portuguese, Goan and British influences. In fact, the name "Vindaloo" is actually a garbled version of the Portuguese dish called carne de vinha d'alhos which translates to "meat in garlic wine marinade". In around 1800's, this dish was Indianised by using palm vinegar instead of wine and was traditionally made with pork or beef. The further evolution of this dish happened when British ruled India - in that version the meat was marinated overnight with vinegar, ginger, garlic and spices and then cooked the next day. When made right a vindaloo curry should be red-maroonish in colour, slightly sweet, have layers of heat from - red dry chillies, green chillies and black pepper and the most important have two distinct sour notes coming from the vinegar and the tamarind. Serve  along with or and a salad of your choice for your weekend meal. If you like this recipe, you can also try that you can make for your everyday meals:4.922490381https://www.archanaskitchen.com/goan-chicken-vindaloo-recipe
Pudina Dahi Chutney Recipe- Mint Yoghurt Dip is a delicious chutney that you can use it as a dip for various Indian appetizer. The addition of mint, along with coriander leaves, when combined with dahi, gives a very creamy texture to the chutney. are rich in Vitamin C, potassium, dietary fibers and they are really good for diabetic patients. Pudina on the other hand is a very good herb for curing digestive problems. Serve the Pudina Dahi Chutney along with , to enjoy your starters.  If you are looking for more raita recipe here are some : 4.939661858https://www.archanaskitchen.com/dahi-wali-dhania-pudina-chutney-recipe-coriander-mint-yogurt-chutney
Karuveppilai Chutney Podi Recipe - Curry Leaves Chutney PodiKaruveppilai also known as Curry Leaves makes a delicious chutney podi, is very popular in the south indian homes. Curry leaves are also very rich in nutrients and said to have many medicinal benefits. Serve Karuveppilai Chutney Podi recipe along with hot and sesame oil and to savor this delicious chutney podi.  If you like this recipe, you can also try other Chutney recipes such as4.863194047https://www.archanaskitchen.com/karuveppilai-chutney-recipe-a-healthy-curry-leaves-chutney
Aam Ka Achaar Recipe - North Indian Spicy Raw Mango PickleAam Ka Achaar is simple recipe of a spicy raw mango pickle made from homemade pickle masala. Pickle-making process can be a very easy task, if you have the right guidance and the perfect recipe. With extensive guidance from my mother and mother-in-law I have managed to attain perfection in the pickle-making process. I have put in my best efforts to put her tips together into this recipe so you could achieve the same perfect result. Serve Aam Ka Achaar Recipe (Spicy Raw Mango Pickle) with   or   for a  complete breakfast.  Here are a few more pickle recipes that you must also try4.844533390https://www.archanaskitchen.com/aam-ka-achaar-spicy-raw-mango-pickle
Sweet And Sour Lemon Pickle RecipeSweet And Sour Lemon Pickle Recipe is a simple pickle that is oh so flavourful, made with minimal ingredients.  Just salt, sugar, and red chilli powder and absolutely no oil and this pickle is ready.  Most of the households get involved in pickling process during summers. From seasonal produce like mangoes and gooseberries to everyday ingredients like garlic, vegetables(carrots), tomatoes, chilies, lemons are commonly used in making pickles. Indian pickles are unique for its range of spices that we use in making the pickles. Indian pickles mostly remind us of spicy, tangy and robust flavors. Serve Sweet And Sour Lemon Pickle with during your breakfast, or serve this pickle along with   for a comforting South Indian meal.  You can also try other similar recipes such as4.892132431https://www.archanaskitchen.com/sweet-and-sour-lemon-pickle-recipe
Kachumber Salad Recipe With Cucumber, Onion & Tomatoes is a refreshing and simple summer salad which is packed with the goodness of small tiny pieces of raw cucumber, onions and tomatoes. This refreshing salad also includes carrots, pomegranate seeds and some fresh herbs. It is a healthy satisfying meal on its own or it also makes a perfect accompaniment to the main dishes. It is dressed with lime juice, pepper powder which makes the salad even more delicious! Every bite is crunchy, refreshing and will make you ask for more. belong to the same plant family as squash, pumpkin, and watermelon. And just like them, even cucumbers are made up of mostly water, which means eating them on a hot summer day can help you stay hydrated. Serve this along with   and   for a simple weeknight dinner.  If you are looking for healthy salads, then you might also like  4.894841599https://www.archanaskitchen.com/kachumber-salad-recipe-with-cucumber-onion-tomatoes
Mixed Millet And Lentils Adai RecipeWhen breakfast is the important meal of the day, then it should be healthy and filling. Having a nutrients and protein rich breakfast makes a delicious way to jump-start your metabolism. The ancient millet are forgotten and neglected for decades are coming back into many people’s lives as people are realising the health benefits of these ancient grains. Millet have very high nutritional value, unsaturated fats, protein, minerals, fiber. Adding a mix of different types of millet and lentils into your breakfast through this Mixed Millet and Lentils Adai would mean, you are having the most nutritional and healthy breakfast. And the added bonus, this recipe needs very little time to prepare as the batter does not need any fermentation. Soak the millet and lentils over night, grind them in the morning and make adai immediately. It’s that simple! Serve Mixed Millet And Lentils Adai with or and some fruits for your breakfast. If you like this recipe, you can also try ,  and .    4.898765432https://www.archanaskitchen.com/mixed-millet-and-lentils-adai-recipe
Classic Banana Walnut Steamed Bread Recipe in Preethi Electric Pressure CookerThe Classic Banana Walnut Steamed Bread Recipe is made simple and easy using the . Cooking cakes in the pressure cooker is a real boon, as it gets done in less than half the time of the oven. All you need is the right set of pans that will fit into the pressure cooker and your cake will be done in a jiffy. The only difference is the cake is moist and will have a steamed taste, but will be just as delicious. Serve the Classic Banana Walnut Steamed Bread as a tea time snack or for kids school snack box. Here are more homemade bread recipes to try4.933518006https://www.archanaskitchen.com/classic-banana-walnut-steamed-bread-recipe-in-preethi-electric-pressure-cooker
Tandoori Chicken Momo Recipe is a chatpata masaledar momo recipe. A fusion Indo-Chinese recipe, where shredded chicken tikka is filled in thin sheets of the momo skin, pleated and steamed.  To give this a literal tandoori favour these steamed dumplings are tossed in a lip smacking tandoori sauce.  What lovely flavours in your mouth, when you bite into this momo- smooth thin momo skin, chatpata chicken tikka and the masaledar sauce. Yumm !  Serve this  as an appetizer along with a main course of  and finish this simple meal with  as dessert.    4.909939003https://www.archanaskitchen.com/tandoori-chicken-momo-recipe
How to Cook Lentils (Dals/Pulses) in a Pressure CookerCooking Lentils (Dals/Pulses) in a Pressure Cooker is one of the basics of every kitchen, especially Indian kitchens. Using a pressure cooker makes the process quick and efficient. This recipe shows you how to cook lentils like toor dal, moong dal, masoor dal and the like which can be used to make , and various other lentil curries like4.895174051https://www.archanaskitchen.com/video-recipe-how-to-cook-lentils-dals-pulses-in-a-pressure-cooker
Mor Milagai Recipe - South Indian Sun Dried ChilliesMor Milagai Recipe is a delicious crisp chilli which is marinated in yogurt and sun-dried. Later these sun dried chillies are fried in oil and then served along with a bowl of curd rice. It is one of the most popular condiments of the South Indian Cuisine. When you are making mor milagai, you need to be a little patient, as it is a good 5 to 8 day process of marination and drying of the chillies. But once the chillies are dried, then deep frying them for serving along with a meal is a jiffy. Ensure you choose chillies, which are small, tender and thin. This was a small tip which my mom had given me, when I had first made my first batch of Mor Milagai years ago. Serve the Mor Milagai with a bowl of for a comforting lunch or dinner. If you love pickles as a side dish to your meals, you can try a few homemade pickle recipes from below.4.931473045https://www.archanaskitchen.com/mor-milagai-recipe-south-indian-sun-dried-chillies
Indo Japanese Rice Cakes Recipe Indo Japanese Rice Cakes Recipe is a deliciously smooth appetizer which is light crispy on the outside and smooth on the inside. The cooked rice is seasoned with simple salt and pepper and a dash of soy sauce with crunchy onions and capsicum to make these rice cakes.  Serve the Indo Japanese Rice Cakes Recipe as an appetizer along with   followed by a dessert of  . 4.932710280https://www.archanaskitchen.com/indo-japanese-rice-cakes-recipe
Sweet and Spicy Tomato Chutney RecipeSweet and Spicy Tomato Chutney is a delicious tomato sauce flavored with ginger and green chillies. This sweet and sour chutney tomato chutney recipe is made with slightly sour tomatoes that brings a natural sourness. The addition of green chillies and ginger makes it delectable. Serve the Sweet and Spicy Tomato Chutney along with  for breakfast.  If you like this recipe, you can also try other Chutney Recipes such as4.872928177https://www.archanaskitchen.com/sweet-and-spicy-tomato-chutney-recipe
Italian Cheese And Basil Uttappam RecipeItalian Cheese And Basil Uttapam Recipe is a wonderful fusion recipe of Indian Uttapam blended with Italian flavors of basil and parmesan cheese. This fusion uttapam is a great breakfast idea. Uttapam are fluffy savory pancakes made with rice and Urad Dal flour and topped with various toppings like, potato, onion, tomato, coconut etc. The Italian Cheese And Basil Uttapam Recipe is best served with and hot . This fusion dish, Italian Cheese And Basil Uttapam Recipe gives you a riot of flavors and makes you urge for more. Here are a few more fusion recipes that might interest you4.865509761https://www.archanaskitchen.com/italian-cheese-and-basil-uttappam-recipe
Gujarati Khandvi Recipe - Savory Gram Flour PinwheelsKhandvi is a savory gram flour pinwheel snack, where gram flour is combined with yogurt, ginger and green chilies to make a smooth batter, slow cooked on low flame and then cooled on a surface and shaped onto pinwheels. It is then seasoned with mustard and sesame seeds, making it a healthy and easy evening snack or even as a starter for the indian parties.  Serve the Gujarati Khandvi Recipe as a evening tea time snack along with   and  . If you are looking for more Tea Time Evening Snack recipes here are a few : 4.806742926https://www.archanaskitchen.com/gujarati-khandvi-savory-gram-flour-pin-wheels
Mexican Style Frijoles Negros Recipe-Black Beans Curry is an authentic recipe from Mexico that uses black beans to create a one pot delicious curry. It is prepared in many parts such as Cuban, Venezuela, Latin America. This is one of the basic dish present in most of their meal. The dish is flavoured mainly with onions, garlic, cumin, tomatoes, oregano and vinegar. In this recipe we have used Kidney Beans (Rajma Beans) that is locally available in India to create a yummy filled pot of comfort food. Serve the along with , to create a delicious Mexican meal. If you are looking for more Mexican Recipe here are some : 4.949880668https://www.archanaskitchen.com/mexican-style-frijoles-negros-recipe-mexican-black-beans-recipe
3 Beans Stuffed Quesadillas Recipe is a healthy twist to the normal quesadillas that are usually loaded with cheese.  The most popular 3 beans used in our day to day cooking is used in this recipe which are rajma, black eyed peas, brown masoor. These three lentils are rich in proteins and are very essential for growing kids. Serve the along with , and a bowl of sour cream to go along with your quesadillas.  If you are looking for more Quesadillas Recipe here are some: 4.890547264https://www.archanaskitchen.com/3-beans-stuffed-quesadillas-recipe
Eggless Orange and Apple Ice Cream RecipeHere are a few more fruit dessert delicacies to play frozen:4.946015424https://www.archanaskitchen.com/eggless-orange-and-apple-ice-cream-recipe
Mexican Style Bunuelos Recipe-Sweet Fritter is a fried dough ball which famous in many parts of the world. Traditionally it is prepared during main festivals like Christmas and Ramadan among the Jews during their famous festival of Hanukkah. The fritters are usually stuffed with a filling but in Spain they are served with sweet syrup. In this recipe we deep fried the dough and coated with the just right amount of cinnamon and sugar powder. Serve the   as a dessert along with a or warm milk for your evening time. It can also be served as a light dessert after  .  If you are looking for more dessert recipes here are some:4.885106383https://www.archanaskitchen.com/mexican-style-bunuelos-recipe-sweet-fritter-recipe
Healthy Carrot Methi & Mooli Thepla Recipe Thepla Recipe is one of the many comfort foods to Gujarati’s. If you are on a long distance train or even on a trekking trip and you spot a Gujarati, you will definitely find them with Thepla. In this recipe, we have grated vegetables into the thepla dough flavoured with everyday spices and rolled them out into a thin thepla. The addition of carrot, methi and mooli to the thepla make it an absolutely healthy combination. Great to be served to your kids as the vegetables are completely camouflaged.  If you like Gujarati Recipes you must try some of the favorites like4.911871227https://www.archanaskitchen.com/healthy-carrot-methi-mooli-thepla-recipe
Palak Mushroom Makhani Recipe - Creamy Spinach & Mushroom The Palak Mushroom Makhani Recipe is a creamy and healthy preparation of spinach that is simmered along with spices and roasted mushrooms. is one of the favourite dishes when it comes to the North Indian Cuisine. Along with the richness of protein in the mushroom and vitamins and minerals in the spinach, this Palak Mushroom makes a wholesome, healthy and low calorie dish. Mushroom is also considered to have a good amount of Vitamin D that is essential for the body. Since Vitamin D is mainly present is fish and eggs, the Palak Mushroom makes a good vegetarian Vitamin D rich option.  Serve the  along with hot smeared with ghee,   and a raita for lunch or dinner. You can also pack the along with  into a kids lunch box. If you are looking for more mushroom recipes here are some that you can try and serve for dinner or lunch or even parties.4.925004973https://www.archanaskitchen.com/palak-mushroom-gravy-recipe-spinach-mushroom-curry
Gujarati Style Osaman Dal Recipe Gujarati Style Osaman Dal Recipe is a thin liquid toor dal recipe which has minimal spices added to it. The dal is cooked in the pressure cooker with enough water and once the dal becomes mushy. The leftover water is retained and then mixed along to a thin consistency and tempered with various whole spice like cinnamon stick, cardamom pods and curry leaves with ghee and served hot.  Serve the Gujarati Osaman Dal Recipe along with ,   by the side.  If you are looking for more Dal Recipes here are some :     4.897510981https://www.archanaskitchen.com/gujarati-style-osaman-dal-recipe
Red Picante Salsa Recipe is a must try recipe made from a combination of fresh juicy tomatoes, onions, bell peppers, and chipotle peppers that are authentic to Mexico. Salsa is an essential part of most of the Mexican dishes. The dip is paired with any kind of food likes quesadillas, nachos, burritos to have the extra punch that is needed. Picante salsa are famous among in most parts of Mexico. Serve the along with , to make it exciting for your mexican everyday lunch. If you are looking for more Salsa Recipes here are some :4.967741935https://www.archanaskitchen.com/red-picante-salsa-recipe
Radish Sandwich RecipeChildren often get attracted to junk food. We parents are always after them to eat healthy food. There are various ways to make them eat healthy food. If your kids never liked radish, then this is your chance to make them eat this superfood. Simply grate radish, mix some spices and stuff it in a sandwich. Grill and pack it. I am sure your child will love this. You can even make this during evening tea time and serve to your family members as a healthy snack. Did you know- Radish has numerous health benefits. It is good for diabetics and regulates blood pressure. It also helps to lose weight and keeps kidneys healthy. Diabetic people often feel like eating something. So make this yummy and serve it with , or any other chutney of your choice. If you like this recipe, you can also try other Sandwich recipes such as  4.835106383https://www.archanaskitchen.com/radish-sandwich-recipe
Mexican Style Scrambled Egg Enchiladas Recipe is an all-time favorite dish made with tortilla stuffed in with scrambled egg and poured over with a tangy tomato sauce. Enchiladas are one of the main dish in Mexican cuisine, they are usually stuffed with chicken and poured generously with chili pepper sauce and baked. But in this recipe we have made it simple by cooking the tortillas and then rolling it with egg scramble. Serve the along with , and a glass of  .  If you are looking for more Enchilada recipes here are some:   4.954954955https://www.archanaskitchen.com/mexican-style-scrambled-egg-enchiladas-recipe
Methi Namak Pare RecipeFried savoury flour crisps also known as Namak Pare can be easily made at home. To add a twist, we have added methi in the Namak Pare. Make these flavoursome Methi Namak Pare ahead in time for Holi, or enjoy them with a cup of Tea, watching your favourite cricket match. Serve Methi Namak Pare with hot or a cup of coffee. If you like this recipe, you can also try similar recipes like4.837732919https://www.archanaskitchen.com/methi-namak-pare-recipe
Cheese Garlic Naan Recipe Cheese Garlic Naan Recipe is a delicious naan recipe stuffed with gooey cheese and flavoured with garlic. The crispy flaky naan is cooked on a tawa and then on direct flame, to give it the lovely crispy texture. The garlic when comes in contact with the direct flame, gives the naan lovely roasted garlic flavour.  Slathered with butter and served hot with a dal or a delicious sabzi.  Serve hot Cheese Garlic Naan along with   or  ,     followed by a dessert of 4.905594406https://www.archanaskitchen.com/cheese-garlic-naan-recipe
Tofu Green Pulao Recipe is a nutritious dish with green leafy vegetables and goodness of tofu. The pulao gets a new flavor with the richness of tofu and makes it even more tastier with spinach in it. is high in protein and tofu adds creaminess to the pulao. It is a very healthy recipe which can be served for lunch or dinner and also be packed for lunch box This can be served with  or any other raita of your choice for your weekday lunch or dinner. You may also like other which can be tried and served everyone at your home.4.893287435https://www.archanaskitchen.com/tofu-green-pulao-recipe
Natillas de Leche Recipe-Spanish Custard is a creamy dessert made with milk and egg. The custard is flavored with subtle essence of lemon zest and a hint of cinnamon sticks. The custard is then chilled and served cold. Flavors of the custard are rich and fresh and when sprinkled with cinnamon powder on top before serving just completes the dessert. Serve the along with bread pudding or a  or just a warm   to end your meal with a comforting dessert. If you are looking for more Custard Recipes here are some :4.829787234https://www.archanaskitchen.com/natillas-de-leche-recipe-spanish-custard
Japanese Style Chicken Katsu Curry Recipe Japanese Style Chicken Katsu Curry Recipe is a fusion of an Indian and Japanese dish. Where the glorious chicken curry is made with an Indo Japanese spice blend and the addition of  apples and soy sauce give a delicious Japanese twist to the curry with succulent pieces of chicken.  Serve Japanese Style Chicken Katsu Curry Recipe along with   followed by a dessert of  . 4.930275229https://www.archanaskitchen.com/japanese-style-chicken-katsu-curry-recipe
Kondakadalai Puli Vengaya Kuzhambu Recipe (South Indian Style Spicy And Tangy Kala Chana)The Kondakadalai Puli Vengaya Kuzhambu Recipe is a delicious spicy and tangy recipe from south india, where black chana also known as kala chana is cooked and simmered in a tamarind tomato curry that is spiced with sambar powder as a core ingredient. Kuzhambu are classic dishes from south india, that are most often served along with steamed rice, dosa, idli or even parotha. Serve the Kondakadalai Puli Vengaya Kuzhambu along with   and hot steamed rice for lunch or dinner. If you like kuzhambu recipes, then here are a few classic recipes that you must try4.792887029https://www.archanaskitchen.com/kondakadalai-puli-vengaya-kuzhambu-recipe-south-indian-style-spicy-and-tangy-kala-chana
Tomato Shorba RecipeTomato shorba recipe is best recipe to warm up your rainy season, it is spicy in taste and full of flavour. The shorba is a part of turkish cuisines which is basically a kind of soup or stew. Shorba is derived from persian language, "shor" means salty and "ba" meaning stew. It is usually prepared from any meat and is stewed for a very long time.  Serve hot Tomato Shorba topped with bread croutons during evenings along with crusty bread like or and . If you like this recipe, take a look at more similar recipes4.879261364https://www.archanaskitchen.com/tomato-shorba-recipe
Mexican Style Vegetarian Chimichanga Recipe-Deep Fried Burrito is a traditional dish that has been originated from Mexican States wherein they fry the burritos till the outside layer crisp up.  It is popular among the Tex-Mex cuisine.  So the tortillas are filled with any kinds of filling typically rice with vegetables and shredded chicken. In this recipe we have completely made it healthy by baking the burritos till it crisp up. Serve the can be serve along with , sour cream, .  If you are looking for more mexican recipes here are some:4.895114299https://www.archanaskitchen.com/mexican-style-vegetarian-chimichanga-recipe-deep-fried-burrito-recipe
Mexican Hot Chocolate Recipe is a comforting drink made with simple ingredients. The drink is prepared by heating milk with cinnamon sticks, dark chocolate, and palm sugar. Cook the milk until the chocolate and sugar has melted completely and the flavor of the cinnamon is infused completely into it . Then it is thickened using corn flour. Serve the along with a cookie or a  or  that will satisfying your evening craving.  If you are looking for more beverage recipes here are some : 4.903765690https://www.archanaskitchen.com/mexican-hot-chocolate-recipe
Focaccia Bread Recipe With Cherry Tomatoes, Basil Pesto And Goat Cheese The Focaccia Bread is a class bread that is flavored with olive oil, olives and herbs. This is one of my favorite bread recipes, which I often make with a combination of with  and all purpose flour and vary the toppings each time. In this recipe, I have used Cherry Tomatoes, Basil Pesto and Goat cheese to make a full bodied  Serve the  Other recipes that you can try are:4.967962185https://www.archanaskitchen.com/focaccia-bread-with-cherry-tomatoes-basil-pesto-and-goat-cheese
Karela Muthia Recipe - Bitter Gourd Steamed Dumplings is a steamed and shallow fried snack that comes from Gujarati Cuisine. Gluten free and diabetic friendly, rich in carbohydrates and less in fat, healthy munching snack that can be enjoyed as an appetiser or even cooked in a curry. Grated bitter gourd, mixed with gluten free flours and Indian spices is mixed to make a dough which is later steamed and cut into pieces. The pieces are later tempered and served with tangy tamarind sauce. Karela Muthia is not only just healthy but is also very nutritious and a perfect snack option for fussy kids. Serve  as a snack along with  with a cup of  for your evening. If you like this recipe, you can also try other such as:   4.929896907https://www.archanaskitchen.com/karela-muthia-recipe-bitter-gourd-steamed-dumplings
Shepuchi Bhaji Recipe (Stir Fried Maharashtrian Suva/Dill Greens)Shepuchi Bhaji Recipe (Stir Fried Maharashtrian Suva/Dill Greens) is a simple, quick stir-fry that uses fresh dill leaves. These light feathery leaves called Shepu in Marathi are loaded with nutrients and extremely healthy. The recipe uses just a handful of ingredients, maximising on the distinct flavour of the dill leaves, and only enhancing or complementing it. The addition of soaked moong dal adds a slight crunch and bite to the stir fry. Serve Shepuchi Bhaji along with /  and or add it to a meal of for a comforting weekday meal.  If you like this recipe, you can also try other Dry Vegetable recipes such as4.867276735https://www.archanaskitchen.com/shepuchi-bhaji-recipe-stir-fried-maharashtrian-suva-dill-greens
Gujarati Vagharela Mag Recipe - Moong Sprouts Sabzi RecipeGreen Moong Dal Subzi is a quick and simple dish that you can make for a quick weeknight dinner along with kadhi. Vagharela in Gujarati means tempered with seasonings like mustard, cumin, ginger and the like. The Whole Green Moong Dal Sabzi that is seasoned with green chillies and ginger along with a gentle squeeze of lemon can be served with hot  to make a rich, wholesome and nutritious breakfast. With a little planning, making this dish for a hearty morning breakfast will become a breeze. Take a look at other sabzi recipes to try4.939941565https://www.archanaskitchen.com/whole-green-moong-dal-sabzi-recipe-vagharela-mag
Nimbu Chunda Recipe (Lemon Chutney) - No Cook And Oil FreeEasy to make, versatile and addictive, is how I would describe this Nimbu Chunda Recipe (Lemon Chutney). Four ingredients are all it takes to make this no-cook and oil free chutney. Nimbu Chunda pairs beautifully with almost everything – stuffed Indian breads (Paratha), savory crepes ( or ), , grilled fish, lamb chops, lamb seekh kebabs, roasted chicken, slow roasts, cheese and bread. If you like this recipe you might also want to look at other similar recipes4.880920162https://www.archanaskitchen.com/nimbu-chunda-recipe-lemon-chutney-no-cook-and-oil-free
Eggless Peanut Butter Cookies RecipeEggless Peanut Butter Cookies are perfect little treats for your kids school snack box or you can also serve them in evenings, along with a plain glass of milk. You can make this vegan-friendly, by substituting plain milk with dairy-free nut milk, soy milk or coconut milk. The texture of these cookies are a bit crunchy yet melt in mouth. However if you prefer a chewy texture then reduce the baking time by 3 or 4 minutes lesser than the time mentioned below in recipe. Serve Eggless Peanut Butter Cookies with or a cup of coffee during your evening work-time. If you like this recipe, you can also try and .  4.848240166https://www.archanaskitchen.com/eggless-peanut-butter-cookies-recipe
Roasted Apple, Onions and Cheese Focaccia RecipeRoasted Apple, Onions and Cheese Focaccia Recipe is a simple and quick bread topped with caramelized onion and apple with a little hint of nutmeg powder. The bread is made from a blend of whole wheat flour and all-purpose flour. This bread is really rustic and will always stand out as an excellent party appetizers. Focaccia is a bread that was originated from Italy, It is a flat oven baked bread which similar to the pizza dough, it is usually topped with herbs and pickled olives and made specifically from olive oil. It is served as an antipasto or as a table bread. Serve the Roasted Apple, Onions, and Cheese Focaccia Recipe as a Party Appetizer or as a Tea Time Snack If you are looking for more Homemade bread here are some of our favorites.4.958677686https://www.archanaskitchen.com/roasted-apple-onions-and-cheese-focaccia-recipe
Lemon Ginger Spice Detox Tea RecipeGolden Detox Tea Recipe is a herbal drink made with naturally available ingredients infused with black tea. This is one of the most effective detox tea I have ever come across. It detoxes the body, enhances metabolism and is also a remedy to cough and cold. Hence this is a recipe with natural medicinal value. Sip it on empty stomach for best results. You can serve Lemon Ginger Spice Detox Tea Recipe during evenings with healthy snacks as well. Here are few more tea recipes that you can also try4.798258345https://www.archanaskitchen.com/lemon-ginger-spice-detox-tea-recipe
Oats and Green Moong Dal Dahi Vada Recipe Oats and Green Moong Dal Dahi Vada Recipe is one such recipe for people who craving to eat something healthy but yet nutritious. has very distinct taste unlike the normal dahi vada that we have with urad dal. Instead deep frying the vada, here at Archana’s kitchen we always make it healthy by cooking them in the Kuzhi paniyaram pan. Then we dip it in curd and sprinkle few sprouted green moong lentil on top for the extra crunch. Serve Oats and Green Moong Dal Dahi Vada Recipe as a starter or as a snack for any festive occasion like Holi or at a Chaat Party along with  ,   and  If you like this recipe of Oats and Green Moong Dal Dahi Vada, here are a few more Vada Recipes you can try! 4.861054767https://www.archanaskitchen.com/oats-and-black-moong-dal-dahi-vada-recipe
Manoharam Murukku Recipe-South Indian Diwali Special Paruppu Thengai)Manoharam Murukku is a South Indian Diwali sweet also known as Paruppu Thengai. Most frequently prepared in the Southern parts of India for festivals, especially Diwali, as well as during weddings, this is easy to prepare and store. The recipe is fairly simply - a quick route to a satisfying and wonderful traditional recipe, so try it for yourself! Serve the Manoharam Murukku Recipe (South Indian Diwali Special Paruppu Thengai) as a Evening Time Snack along with a cup of  You can also try other traditional Diwali snack recipes like :4.871287129https://www.archanaskitchen.com/manoharam-murukku-paruppu-thengai
Spicy Bean Rice With Marinara Sauce & Jalapenos Recipe This is a simple and delicious preparation of cooked rice, tossed and spiced up with marinara sauce, cooked rajma beans and Jalapenos. Perfect as a meal by itself or along with toasted garlic bread. The Veeba Marinara Sauce has the flavours of the tangy tomatoes, onions and garlic are rightly combined to create a delightful taste which goes really well for a tossed rice. Serve the along with and a to make a fun weeknight dinner. If you like Mexican food or spicy rice, you must try some of our favorites4.703389831https://www.archanaskitchen.com/spicy-bean-rice-with-marinara-sauce-jalapenos
बेक्ड चाइनीज़ आलू रेसिपी - Baked Chinese Potato Recipe एक सेहतमंद रेसिपी है जो बहुत कम समय में बन जाती है. इसे बनाने के लिए बहुत कम तेल का प्रयोग किया जाता है. आप इसे स्नैक की तरह ता अपने खाने के साथ साइड डिश की तरह परोस सकते है. को पंचमेल दाल और जीरा राइस के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है तो, आप यह भी बना सकते है 4.905660377https://www.archanaskitchen.com/baked-chinese-potato-recipe-koorka-mezhukuperatti-in-hindi
Muesli Chia Seeds Kaiser Roll Recipe - Hard Roll RecipeThe Muesli Chia Seeds Kaiser Roll Recipe is a crusty bread roll made with the richness of muesli, oats and chia seeds which has a crunchy texture.  The Bread is enriched with the goodness of Chia Seeds and Muesli. Both of these ingredients are rich in dietary fibre that are essential for our everyday diet.  Serve the  along with   for a wholesome weeknight dinner. If you are looking for more Homemade Breads recipes here are some: 4.969879518https://www.archanaskitchen.com/muesli-chia-seeds-kaiser-roll-recipe-hard-roll-recipe
Tawa Pizza Recipe with Roasted Vegetables - Skillet Pizza RecipeThe Skillet Pizza with Roasted Vegetables is a simple and quick pizza that is made with a non-yeast pizza dough and topped with a super simple homemade  . If ever you want to make pizza in just 40 minutes, then this is the pizza you must make. No effort of time, its healthy and homemade too. If you are looking for more Pizza recipes here are some:4.908201655https://www.archanaskitchen.com/skillet-pizza-with-roasted-vegetables-in-tomato-basil-sauce-no-yeast-dough
Pumpkin Dal with Garlic Tadka RecipeThe Pumpkin Dal Tadka is a delicious recipe that is made with a combination of dals, green chilies and spices. The addition of a garlic tadka along with ghee adds to the final touch and makes it a perfect dish for a quick and easy dinner  when served along with rice, papad and achaar. Serve the Pumpkin Dal with Garlic Tadka Recipe along with steamed rice, papad and achaar for a quick weeknight dinner. If you are looking for more dinner recipes here are some:4.877118644https://www.archanaskitchen.com/pumpkin-dal-with-garlic-tadka-recipe
Chocolate Cherry Cake Recipe Chocolate Cherry Cake Recipe is from Scratch and has a new twist to the normal black forest cake we usually prepare. .Traditionally in a black forest cake, people do a buttercream  frosting along with cherry brandy on each of the layers but here we will give a twist.I will be glazing the cake with chocolate ganache and for the top, we will cover it with cherries and salted caramel to balance the sweetness in the chocolate.  Perfect for the Holiday Season or for a Casual Weekend at Home.Serve the Chocolate Cherry Cake with some espresso or latte as an evening Tea Time Snack.   Here are few more chocolate recipes which you can try. 4.917695473https://www.archanaskitchen.com/chocolate-cherry-cake-from-scratch
आंध्रा स्टाइल बीटरूट वेपुडु रेसिपी - Andhra Style Beetroot Vepudu Recipe एक सरल और सेहतमंद रेसिपी है जो की पोषण से भरपूर है. आप इस सब्ज़ी को अपने रोज के खाने के लिए बना सकते है या फिर अपने लंच बॉक्स में भी पैक कर सकते है.  को टमाटर प्याज सांबर, चावल और पापड़ के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है तो, आप यह भी बना सकते है 4.922727273https://www.archanaskitchen.com/andhra-style-beetroot-vepudu-recipe-stir-fried-beetroot-in-hindi
Shredded Chicken Cheese Sandwich RecipeCheesy melt in mouth is perfect for your relaxed Sunday breakfast. Easy to make with no much effort & the end result is so fulfilling. The cheesy chicken stuffed in the sandwich is delicious and can also be made for your tea time snacks. You can also make it for your kids birthday party, as the kids love cheese and this sandwich has everything that kids want. Serve  along with for your evening snacks. You can also make this Sandwich for your tea parties along with other snacks. If you like this recipe, you can also try other such as4.928622927https://www.archanaskitchen.com/shredded-chicken-cheese-sandwich-recipe
Oats Carrot Bell Peppers Mayo Sandwich Recipe is a quick tossed salad made with oats and vegetables which is bound by creamy mayo sauce. The sandwich is a very easy to make but at the same time helps you give enough energy needed for your body. It has the goodness of dietary fiber and proteins from the oats, carrots and bell peppers will give you enough vitamin C. This becomes the perfect sandwich to be packed for your kid’s lunch box meal, or you can give them after their school to munch on as their snack. Serve the along with   and   for your tea parties. If you are looking for more here are some: 4.797727273https://www.archanaskitchen.com/oats-carrot-bell-peppers-mayo-sandwich-recipe
पम्पकिन एरीसेरी रेसिपी - Pumpkin Erissery Recipe केरला की पारम्परिक रेसिपी है जिसे ओणम सदया पर या दूसरे त्योहारों के लिए बनाया जाता है. बनाने में आसान और खाने में स्वादिष्ट इस सब्ज़ी में पम्पकिन और नारियल का प्रयोग किया जाता है. आप इसे बनाने के लिए किसी और सब्ज़ी का भी प्रयोग कर सकते है.  को टमाटर प्याज सांबर, चावल और पापड़ के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है तो, आप यह भी बना सकते है 4.960176991https://www.archanaskitchen.com/pumpkin-erissery-recipe-kerala-style-pumpkin-sabzi-with-coconut-in-hindi
Green Peas Sandwich RecipeSandwiches are a go to breakfast recipes, when you run late. There are so many ways to jazz up the sandwich filling. Fill it up with greens, cucumbers, tomatoes or cheese, it makes for a wonderful breakfast or tea time snack. Here, we have kept it simple and healthy by filling the sandwiches with Indianised spicy peas masala. The spread is also made healthy using hung yogurt and coriander. These sandwiches are easy to cook, making your breakfast cooking easy.  Serve the along with nuts and slices pears for breakfast or for kids lunch box. You can also serve it along with or for your tea time snack. If you like this recipe, you can also try other such as4.847807018https://www.archanaskitchen.com/green-peas-sandwich-recipe
Vegetable Jowar Upma Recipe The Vegetable Jowar Upma Recipe is made from sorghum pearls that are stir-fried along with seasonal vegetables, and flavored with garlic, peppers and vegetable stock. Jowar is one of the five top cereal crops in the world rich in protein, iron, and fibre. Jowar also has great antioxidants properties and is also gluten-free, hence making this Jowar Vegetable Upma a great choice for gluten free diets. Did you know: Jowar is nutritionally superior to rice and wheat and it does not contain gluten and is hydrolyzed slowly making it an ideal food to diabetic and celiac patients. The consumption of Jowar roti has a great advantage in long-run. Serve Vegetable Jowar Upma Recipe along with   and a glass of freshly squeezed fruit juice.  Take a look at how many more types can upma be cooked-4.826765448https://www.archanaskitchen.com/gluten-free-jowar-upma-recipe
French Toast BLT Bagel Sandwich Recipe is a must try recipe. BLT as we all know stands for a sandwich that contains Bacon, Lettuce and Tomatoes. The sandwich is made even tastier by dunking the bread in an egg mixture and making a French toast out of it. The bread is then sprinkled with some cheese and baked in the oven till it crisp. The toasted bread is then layered with sliced tomatoes and crispy oven roasted bacon and chopped arugula. The dish is so satisfying to eat for your morning meal and as well as a quick snack that can be made in minutes for your evening cravings. Serve the along with a glass of ,  by the side to enjoy your morning breakfast. If you are looking for more here are some that you can make in your kitchen:4.921787709https://www.archanaskitchen.com/french-toast-blt-bagel-sandwich-recipe
Mushroom And Scrambled Egg Bagel Sandwich Recipe is a quick and comforting snack that you would love to try it. The sandwich has simple flavor of mushroom sautéed with rosemary which is topped over a creamy scrambled egg. We have also added a vegetable like broccoli into the scramble to up your protein content in your diet. The sandwich is made using a bagel but you are free to try it with a normal whole wheat loaf or a multigrain loaf too. Serve the along with or for your breakfast or for evening snacks. If you are looking for more here are some :4.897354497https://www.archanaskitchen.com/mushroom-and-scrambled-egg-bagel-sandwich-recipe
Quick and Easy Bread Upma RecipeThe Bread Upma Recipe is a dish that we look forward to whenever we have extra bread in the refrigerator. This recipe is a great way to use any kind of excess bread. The addition of onions, green chillies, sambar powder and fresh herbs like coriander leaves along with toasted buttered bread is super delicious. Serve the Bread Upma Recipe for a healthy breakfast along with  If you are looking for more Breakfast recipes here are some : 4.813325330https://www.archanaskitchen.com/quick-and-easy-bread-upma-recipe
Peanut Butter Banana Sandwich Recipeis great snack or breakfast that can carry well into your child's snack box or have it as an after school snack. Rich in proteins from the whole wheat and peanuts packed with the wholesomeness of the bananas, makes it super healthy and a perfect energy booster. You could choose to grill the sandwich if you plan to have it warm. If you plan to carry it in your lunch box then, the non grilled version stays well. This is surely a sweet and a warm breakfast idea. Cooked like a grilled cheese sandwich but filled with peanut butter and bananas taste delicious. You could also spread / drizzle with a raspberry or strawberry jam if you like it sweeter. Serve  Recipe with   for breakfast to your kids or serve it as an evening snack. If you like this recipe, here are a few more to try for lunch box4.917718324https://www.archanaskitchen.com/peanut-butter-banana-sandwich
Classic Grilled Tomato Cucumber Chutney Sandwich Recipe is a vegetarian breakfast recipe that consists of a filling of sliced tomatoes and cucumbers, with a fresh coriander and mint chutney. It is a most popular recipes in every Indian home and the addition of the chutney in the sandwich and grilling it along with cheese makes this sandwich heavenly. In this recipe we have not used cheese, but you can add a slice of cheese for the kids as well.   Serve the   for a quick weeknight dinner and serve it along with   and   for a weeknight dinner, simple serve the sandwich along with a glass of as an after school snack for kids. Here are some more that you can make for breakfast, quick weeknight dinner or even an afterschool snack:4.931938493https://www.archanaskitchen.com/classic-grilled-tomato-cucumber-sandwich-with-chutney-recipe
Indian Style Masala Omelette Grilled Sandwich Recipe is quite a popular street food in India and you often spot people eating this sandwich in the morning on their way to their work. A small secret about this recipe is the addition of mustard oil for cooking the omelette which just lifts up the taste of omelette. Stuffed between bread and this omelette turns into a fulfilling sandwich. Serve  along with   for breakfast. You can also serve it with or . If you like this recipe, try more which you can try in your kitchen:4.932810201https://www.archanaskitchen.com/indian-style-masala-omelette-grilled-sandwich-recipe
Soft Millet Taco Recipe Topped With Hummus & Veggies is a delicious breakfast recipe, where the soft millet tacos made from a combination of jowar, bajra and wheat flour. These soft tacos are topped with a creamy hummus, stir fried broccoli, cherry tomatoes and boiled egg. It makes a great snack or can also be eaten as a healthy wholesome breakfast.  Serve the  along with fresh or a hot cup of hot chocolate to make your breakfast healthy and filling.  If you are looking for more soft tacos recipes here are some : 4.945525292https://www.archanaskitchen.com/soft-millet-taco-recipe-topped-with-hummus-veggies
चम्मंथी चटनी रेसिपी - Chammanthi Chutney Recipe केरला की एक पारम्परिक डिश है जिसमे प्याज और नारियल का प्रयोग किया जाता है. नारियल इस चटनी को और भी स्वादिष्ट बनाता है. आप इस चटनी को डोसा या इडली किसी के साथ भी परोस सकते है.  को घी रोस्ट डोसा और मिक्स्ड वेजिटेबल सांबर के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद हो तो, आप यह भी बना सकते है 4.962962963https://www.archanaskitchen.com/chammanthi-chutney-recipe-in-hindi
Instant Ragi Rava Dhokla - Wholesome & Delicious Ragi Recipe The Instant Ragi Rava Dhokla Recipe is a healthy preparation of the traditional sooji dhokla that is made with just semolina. In this Ragi Dhokla recipe I have combined the ragi flour, also known as the finger millet flour along with semolina (rava).  Dhokla get its flavors and delicious textures from the sesame and mustard seasoning and this recipe does just that. Serve the Instant Ragi Rava Dhokla Recipe along with   and   for a healthy high protein indian breakfast or even a healthy Indian Diabetic Breakfast or Snack. If you liked the Instant Ragi Rava Dhokla Recipe, then you can try more below. 4.867439745https://www.archanaskitchen.com/ragi-masala-oats-dhokla-steamed-finger-millet-oat-cakes
Tofu Bánh Mì Recipe - Vietnamese Grilled Tofu Sandwich is a famous street food dish in Vietnam. It is a kind of sandwich made by slicing a Baguette lengthwise and filling it with various filling like pickled cucumber, carrots, radish, jalapeños, and grilled tofu for vegetarians or pork sausages for non-vegetarians. It is also smeared with a good amount of mayonnaise before layering the sandwich. There are many other fillings that you can add as well to make it absolutely delicious. Baguette has been the staple food of Vietnam since the influence of French cuisine in the Mid-19th century. Banh Mi literally translates to “Banh” – any kind of food and “Mi” means Bread. Serve the along with a by the side and a glass of  to make your weekend meal complete. If you are looking for more here are some : 4.937931034https://www.archanaskitchen.com/tofu-banh-mi-recipe-vietnamese-grilled-tofu-sandwich
रोस्टेड चेरी टमाटर सूप रेसिपी - Roasted Cherry Tomato Soup Recipe एक सरल सूप रेसिपी है जिसे बनाने के लिए बहुत कम सामग्री का प्रयोग किया जाता है. यह सूप स्वाद में खट्टा, मीठा और तीखा होता है. आप इसे सर्दियों के दिनों में अपने खाने से पहले बना सकते है. को रात के खाने से पहले गार्लिक ब्रेड के साथ परोसे। आप इसे शाम में स्नैक की तरह भी परोस सकते है.  अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी बना सकते है,4.867549669https://www.archanaskitchen.com/roasted-cherry-tomato-soup-recipe-in-hindi
Mixed Vegetable Handvo Recipe - Savory Rice & Lentil Cake is a that is fillled with the goodness of . This is a healthy and delicious option for breakfast. It is a Gujarati recipe which you can either serve it for your breakfast or for your tea time/evening snacks. is an easy to make and you can also pack it in your and your kid's lunch box with or . If you like this recipe, you can also try other other Gujarati recipes such as4.956794425https://www.archanaskitchen.com/mixed-vegetable-handvo-recipe-savory-rice-lentil-cake
नूडल सूप रेसिपी - Noodle Soup Recipe with Vegetables एक सरल और स्वादिष्ट सूप है जिसे आप स्नैक की तरह या अपने रात के खाने के लिए बना सकते है. इसमें अदरक, लहसुन, हरा धनिया भी डाला जाता है जिससे इसका स्वाद और भी बढ़ जाता है. अधिक स्वाद के लिए हमने इसमें नारियल के दूध का भी प्रयोग किया है.  को अपने रात के खाने के लिए परोसे। आप इसके साथ अपने पसंद का सलाद भी परोस सकते है.  अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी बना सकते है,4.966777409https://www.archanaskitchen.com/noodle-soup-recipe-with-vegetables-in-hindi
Stuffed Mango Pickle Recipe - Gujarati Dabla Keri Nu AthanuGujarati Dabla Keri Nu Athanu is the Whole Stuffed Mango Pickle Recipe which is made using raw mango variety with small stones inside. This recipe is picked from one of mom’s traditional Gujarati recipes. She is a pickle connoisseur in our family. This variation of raw mango pickle will surely leave you licking your fingers when accompanied with hot or just anything that needs pickle as an accompaniment. If prepared and handled under hygienic conditions, the pickle lasts for more than a year. Serve the Whole Stuffed Mango Pickle Recipe | Gujarati Dabla Kairi Nu Athanu with some   or even with some  Try more of our Mango pickle recipes before the Mango season ends!4.836659276https://www.archanaskitchen.com/whole-stuffed-mango-pickle-recipe-guajarati-dabla-kairi-nu-athanu
केरल की कटहल सब्ज़ी रेसिपी - Kerala Style Jack Fruit Seeds Stir Fry (Recipe In Hindi)केरल की कटहल सब्ज़ी एक बहुत ही स्वादिष्ट सब्ज़ी है जिसे पके हुए कटहल के साथ पकाया जाता है. इसे स्टीम करके नारियल और मसाला के साथ पकाया जाता है. इस सब्ज़ी को आप किसी भी दाल और चावल के साथ दिन के खाने के लिए परोस सकते है.  अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है     4.870833333https://www.archanaskitchen.com/kerala-style-jack-fruit-seeds-stir-fry-recipe-in-hindi
Averekaalu Rava Laddu Recipe - Field Beans Semolina LadooAverekaalu Rava Laddu Recipe (Field Beans Semolina Balls Recipe) is a creative way of using the field beans in a sweet. Usually the field beans or the avarekaalu is used only in savory curries or in savory puddings like avarekaalu upma but very few knew that these beans give a good taste once it is used to make this sweet. The laddu is crunchy and soft and is made especially during the Avarekaalu season. Serve the Averekaalu Rava Laddu Recipe (Field Beans Semolina Balls Recipe) as a dessert after your Lunch meal or just eat as a snack. If you are looking for more Laddu Recipes here are some :4.932367150https://www.archanaskitchen.com/averekallu-rava-laddu-recipe-field-beans-semolina-balls-recipe
Lemon Lavender Cookies RecipeTangy Lemon and exotic Lavender pair up to make these refreshing, buttery, crisp cookies with a heady sweet floral fragrance. Be sure to use culinary lavender to make these cookies.The is a very simple eggless recipe and you can make these cookies in shapes that you desire. The Lemon Lavender Cookies taste delicious on their own but the tangy glaze amps up their taste. These cookies make for a perfect gifting option during the festive season of Christmas, and will also be a hit amongst all your guests.Lemon Lavender Cookies are a great accompaniment to tea, coffee, milk or for making an ice-cream sandwich cookies. Serve these delicious Lemon Lavender Cookies at your Christmas party or simply as a tasty Snack option to the kids. Other cookie recipes that you can try are:4.884678748https://www.archanaskitchen.com/lemon-lavender-cookies
Broken Wheat Upma Recipe - Healthy Dalia Upma for BreakfastBroken Wheat Upma also known as Godhuma Rava Upma in Tamil Or Dalia Upma in Hindi is a wholesome dish that is packed with nutrition form the broken wheat. The addition of ginger and the vegetables gives the dalia upma fresh taste that is simple and yet delicious. With a little bit of planning by having vegetables chopped the previous night, preparing this dish in the morning will make a great lunch box along with some dahi or even as a recipe for weight loss.  Broken Wheat popularly known as Dalia is a super food, high in fibre, protein, low glycemic index and has very low calories, which makes it a perfect diet for people who want to lose weight. It is very low in fat and carbohydrates and since it has complex carbohydrates, it takes a time to break down which is good for diabetic people. Serve the delicious Broken Wheat Upma Recipe - Dalia Upma hot along with   and sliced bananas for a diabetic friendly breakfast. It also makes a perfect kids lunch box for school. If you liked the Broken Wheat Upma Recipe - Dalia Upma, then you can try more South Indian Breakfast recipes for you to try4.915003757https://www.archanaskitchen.com/broken-wheat-upma-a-savory-cracked-wheat-breakfast-pudding
Ragi Semiya Upma Recipe - Ragi Millet Vermicelli BreakfastRagi Vermicelli/Semiya Recipe is a super healthy breakfast option, especially for those who enjoy hot, savoury breakfasts to start the day. Ragi as you know, is a super food, and in my home we try and incorporate it in our food in as many ways as possible. This Ragi Vermicelli Recipe is one of the most delicious ways to include Ragi into your diet. Perfect for breakfast, a kiddie snack box or an after school snack, or even evening tiffins for adults and kids alike, it is made even healthier with the addition of vegetables.  Ragi Vermicelli tends to get mushy very soon after it is cooked, Serve this Ragi Vermicelli with some and a hot cup of coffee or tea to set you off on a right note!a Some other hot, savoury breakfasts that you might enjoy trying are , , and .4.914611948https://www.archanaskitchen.com/ragi-vermicelli-semiya-recipe-healthy-finger-millet-semiya-breakfast
Quinoa Vegetable Upma RecipeQuinoa Vegetable Khichdi Recipe is a hearty preparation of quinoa, vegetables and spices, cooked together in a single pot. By cooking it in a South Indian style, it brings the wholesome goodness of this superfood in a familiar and comforting and healthy form. Did you know: Quinoa is called superfood with good reason. For starters, this whole-grain is naturally gluten-free. In addition, it is packed with iron, vitamin-B, magnesium, phosphorus, potassium, calcium, vitamin-E and twice as much fibre as most other grains. However, what makes quinoa truly unbeatable, nutritionally, is that it contains every essential amino acid, unlike other grains, which makes it a complete protein. Quinoa Vegetable Upma can be served with  and  Here are few more recipes with millets4.818049491https://www.archanaskitchen.com/quinoa-vegetable-khichdi-recipe
Murungai Keerai Thogayal Recipe-Drumstick Leaves Thogayal is a healthy south Indian chutney or a side dish recipe. It is loaded with goodness of drumstick leaves, cashew nuts and tempered with chana dal and urad dal. This thick thogayal can be served with rice and appalam. The diluted thin version of this can also be served as chutney for idli or dosa.  Drumstick leaves is known for its excellent source of nutrition and is natural energy booster. Drumstick leaves also known as Moringa, helps lower blood pressure, blood sugar in diabetics and is a also sleep aid. Its detoxifying effect may come from Moringa's ability to purify water. Moringa acts as a coagulant attaching itself to harmful material and bacteria. Serve with and   If you like this recipe, here are a few more drumstick leaves4.931059507https://www.archanaskitchen.com/murungai-keerai-thogayal-drumstick-leaves-chutney
Murungai Keerai Thanni Saaru Recipe-Drumstick Leaves Soup is a healthy and very light South Indian soup that is very nutritious. This saaru has many health benefits and very soothing to throat and reliefs cold. The drumstick leaves and coconut milk also makes this soup tasty.    Drumstick leaves is known for its excellent source of nutrition and is natural energy booster. Drumstick leaves also known as Moringa, helps lower blood pressure, blood sugar in diabetics and is a also sleep aid. Its detoxifying effect may come from Moringa's ability to purify water. Moringa acts as a coagulant attaching itself to harmful material and bacteria. Serve as a soup for nursing your family members who have a cold or even serve it along with and along with for a delicious Sunday Lunch If you like this recipe, here are a few more Rasam Recipes : 4.943661972https://www.archanaskitchen.com/murungai-keerai-thanni-saaru-recipe-drumstick-leaves-soup
Murungai Keerai Rasam Recipe are a nutritional powerhouse of vitamins and minerals. They are also rich in iron, calcium, potassium and protein and aids our body in a number of ways - eliminates free radicals, improves bone health and cardiovascular health.  is a healthy South Indian Rasam that can be prepared in less than 30 minutes with spices and garlic that aid in digestion.  Drumstick leaves is known for its excellent source of nutrition and is natural energy booster. Drumstick leaves also known as Moringa, helps lower blood pressure, blood sugar in diabetics and is a also sleep aid. Its detoxifying effect may come from Moringa's ability to purify water. Moringa acts as a coagulant attaching itself to harmful material and bacteria. Serve  along with  ,   and a dollop of  .  If you like this recipe, here are a few more rasam recipes4.936148301https://www.archanaskitchen.com/murungai-keerai-rasam-recipe
Awadhi Moong Dal Ki Goli Recipe - Lentil Dumplings In Tomato GravyAwadhi Moong Dal Ki Goli Recipe is spicy curried green lentil balls that comes from Awadhi Cuisine. Green Lentils soaked and ground with spices are shaped into lemon sized dumplings, later curried in a spicy tomato gravy. Moong Dal Ki Goli is a quintessential dish that is quite popular in parts of Uttar Pradesh like Kanpur, Lucknow etc. This Awadhi Moong Dal Ki Goli Recipe (Lentil Dumplings In Tomato Gravy) is best enjoyed with plain white rice with a dollop of ghee. You can also pair it up with your choice of Indian bread. Take a look at more Awadhi style recipes that are our favorite4.758620690https://www.archanaskitchen.com/awadhi-moong-dal-ki-goli-recipe-lentil-dumplings-in-tomato-gravy
Murungai Keerai Thogayal Recipe - Moringa/Drumstick Leaves Chutney The is must try lip smacking spicy drumstick leaves chutney that is made tangy and spicy to be served along with a hot crispy dosa or along with steamed rice and ghee. Moringa Leaves or Murungai keerai is iron rich spinach which is good for anemia. The recipe is usually prepared in lesser quantity hence a mortar pestle works the best as we can get a coarse chutney.  Drumstick leaves is known for its excellent source of nutrition and is natural energy booster. Drumstick leaves also known as Moringa, helps lower blood pressure, blood sugar in diabetics and is a also sleep aid. Its detoxifying effect may come from Moringa's ability to purify water. Moringa acts as a coagulant attaching itself to harmful material and bacteria. Serve the  along with , and for a perfect south indian lunch. If you are looking for more thogayal recipes, then you must try a few of our favorites  4.908127208https://www.archanaskitchen.com/murungai-keerai-thogayal-moringa-drumstick-leaves-chutney
Nagli Rava Upma Recipe - Healthy Ragi Rava Upma Recipe This Nagli Rava Upma is a healthier alternative to the usual wheat semolina. Nagli Rava (Semolina) is available now in many grocery/health stores and takes very little time to cook. The nutritive benefits of Ragi/Nagli are well known since ancient times. Use any vegetables of your choice to enrich the health quotient of this tasty dish. A bowl of this Nagli Rava Upma serves as a calcium and protein rich, power packed meal any time of the day.  Serve Nagli (Ragi) Rava Upma along with and for a healthy and delicious breakfast on weekdays. If you like this recipe, you can also try other Upma recipes such as  4.942817294https://www.archanaskitchen.com/nagli-ragi-rava-upma-recipe
Broken Wheat and Mixed Millet Upma Recipe Broken Wheat and Mixed Millet Upma is a one pot meal in it's very own way. It's filling and keeps you energetic throughout the day. Broken wheat and millet are combined together in this upma to make a healthy, nutritious breakfast. Loaded with the goodness of veggies.  Did you know- Broken wheat & Millet provides nutrition to the body in their own respective ways. Broken wheat is a good source of magnesium, iron, and phosphorus where as the Millet contain low phytic acid and are rich in dietary fiber, iron, calcium, and B vitamins. Moreover, millet release sugar slowly in the blood and also diminish the glucose absorption. Serve this Broken Wheat and Mixed Millet Upma along with   and finish this breakfast with a cuppa  You can also try other upma recipes:   4.843587070https://www.archanaskitchen.com/broken-wheat-and-mixed-millet-upma-recipe
Drumstick Leaves Fried Rice Recipe is one of the best way to sneak this iron rich greens. Actually the drumstick leaves gives a wonderful flavour to this simple fried rice. I also used carrot and capsicum to give some colour to this rice. If you want to add more vegetables and less greens just make your rice as though. My version goes for more drumstick leaves and less vegetables. Drumstick leaves is known for its excellent source of nutrition and is natural energy booster. Drumstick leaves also known as Moringa, helps lower blood pressure, blood sugar in diabetics and is a also sleep aid. Its detoxifying effect may come from Moringa's ability to purify water. Moringa acts as a coagulant attaching itself to harmful material and bacteria. Serve on its own or with  to complete your meal. If you like this recipe, you can also try other similar recipes such as :  4.898181818https://www.archanaskitchen.com/drumstick-leaves-fried-rice-recipe
Baked Corn & Flour Tortilla Chips Flavored With Paprika RecipeWe all crave for some nice evening snacks while having our evening tea and most of the time we end up having mathri or any other fried snack. But Baked Maize Flour Triangles Recipe is baked one for all health conscious people, anyone can enjoy this snack without guilt. This triangles recipe is easy to make and it is made from maize flour and wheat flour with a bit of oil and oven baked till crisp. You can serve it during evenings to your family and kids. Serve flavoured With Paprika and along with sour cream, , and dip like . If you like this recipe, try more recipes like : 4.923439340https://www.archanaskitchen.com/baked-corn-flour-tortilla-chips-flavored-with-paprika-recipe
Mutton Keema Recipe is a very popular dish in North India and is loved and cherished by all the non vegetarians. This dish is made with minced mutton and spice powders. In Maharashtra, this is served with pav. You can also serve it with Phulkas or . You can also try other Non-Vegetarian recipes such as :   4.911845460https://www.archanaskitchen.com/mutton-keema-recipe
Ragi Malpua With Rabri Recipe (Indian Pancakes With Creamy Pudding)Ragi Malpua With Rabri is a traditional Indian sweet where the pancakes are spiced with saffron and cardamom and deep fried in oil. This is a recipe that is prepared without condensed milk, and a twist to the original is the addition of Ragi flour and Whole wheat flour making it healthy. I am also making the recipe healthier by pan frying the Ragi Malpua and eat this delectable sweet guilt free. Serve the Ragi Malpuas Along With Rabri (Basundi) as a dessert when you have a party or even for festivals and special occasions along with   and . If you like this recipe of , here are a few more Ragi recipes that you try:4.843511450https://www.archanaskitchen.com/ragi-malpua-rabri-recipe-indian-spiced-pancakes-with-creamy-pudding
Egg Rolls With Moringa Leaves Recipe-Eggs with Drumstick LeavesThe is a wholesome omelette recipe, that is packed with the goodness of the drumstick leaves, also known as the moringa. The addition of cheese to the egg roll, makes this soft and delicious too, camouflaging the unique taste of the drumstick leaves. Drumstick leaves is known for its excellent source of nutrition and is natural energy booster. Drumstick leaves also known as Moringa, helps lower blood pressure, blood sugar in diabetics and is a also sleep aid. Its detoxifying effect may come from Moringa's ability to purify water. Moringa acts as a coagulant attaching itself to harmful material and bacteria. If you are looking for more drumstick recipes here are some :     4.894109861https://www.archanaskitchen.com/egg-rolls-with-moringa-leaves-recipe-eggs-with-drumstick-leaves
Vegetable Semiya Upma RecipeThe Vegetable Semiya Upma recipe is a simple to make breakfast dish that is made from roasted Vermicelli.  Added goodness of vegetables to this upma that is finish off with a splash of lemon juice and a generous drizzle of ghee gives it a delicious mouth feel.  Serve Vegetable Semiya Upma along with  or   and finish off the breakfast with  If you are looking for more Breakfast recipes here are some : 4.883030131https://www.archanaskitchen.com/vegetable-semiya-upma-breakfast-vermicelli-pudding
Goan Style Maskachi Bhaji Recipe-Moringa Leaves Stir Fry With Jackfruit Seeds is a simple, delicious and super nutritious Goan stir-fry of moringa leaves and jackfruit seeds. It is typically made post jackfruit season, when the seeds of the fruit are also cooked along with drumstick leaves. If you do not have jackfruit seeds handy, cooked dal or peanuts may also be used. You can serve Goan Maskachi Bhaji along with a simple and , to make a comforting and healthy lunch or dinner. : are a storehouse of nutrients and antioxidants making it extremely good for health. Most commonly known benefits of consuming Moringa leaves is its effect on stabilizing blood pressure and controlling of The leaves also have diuretic (encouraging passage of urine) and anthelmintic (killing intestinal worms) properties which are beneficial in fighting urinary as well as intestinal conditions. It also has purgative properties, prescribed to boost iron levels in patients of anaemia and also given to pregnant women to boost production of breast milk. You can serve along with  and  , to make a comforting and healthy lunch or dinner. You can also serve an with  along with   and   for a complete meal.  If you like this recipe, you can also try other such as4.899173554https://www.archanaskitchen.com/goan-maskachi-bhaji-recipe-moringa-leaves-stir-fry-with-jackfruit-seeds
Puffed Rice Upma Recipe - Murmura UpmaThe Puffed Rice Upma makes a quick and easy breakfast for those busy weekday morning. Puffed rice is a type of grain made from rice, commonly used as a breakfast cereal or snack foods, and served as a popular street food in India in the form of Bhel Puri. This is a twist to the traditional bhel with a South Indian touch.  You can make your own twist by adding some potatoes, beans and carrot to make it more nutritious and wholesome. Serve the Puffed Rice Upma for a quick and easy weekday breakfast or even as a tea time snack when you have some guests over along with some  .  Other recipes that you can try are:4.863277880https://www.archanaskitchen.com/puffed-rice-upma-murmura-upma-recipe
Corn And Drumstick Leaves Salad Recipe is an unusual combination put together to make a salad. Here corn kernels and drumstick leaves are sauteed together with a sweet and spicy dressing, making it  delicious and of course a super healthy addition to your meal.  are a storehouse of nutrients and anti-oxidants making it extremely good for health.Most commonly known benefits of consuming mooring leaves is its effect on stabilizing blood pressure and controlling of diabetes. Serve along with a , and for a healthy weekday lunch If you like this recipe, here are a few more salad recipes4.934662237https://www.archanaskitchen.com/corn-and-drumstick-leaves-salad-recipe
Seppakizhangu Roast (South Indian Style Arbi Fry) RecipeHere are a few more ideas of dry sabzi to go with Rice or Indian Breads.4.895566502https://www.archanaskitchen.com/seppakizhangu-roast-south-indian-style-arbi-fry-recipe
Carrot Lemon Rice RecipePickle Curries If you like lemon rice recipes, then you might love some of our favorites too. 4.934210526https://www.archanaskitchen.com/carrot-lemon-rice-recipe
Stuffed Karela With Aloo Recipe, also called as Stuffed Karela With Aloo Recipe makes a great accompaniment to rice and dal. There is no bitterness, also no odd taste. This Stuffed Karela With Aloo Recipe is a great way to make bitter karela taste their best.  Serve  along with , and for an everyday meal with your family. If you like this recipe, you can also try other such as:4.872665535https://www.archanaskitchen.com/stuffed-karela-with-aloo-recipe
Andhra Style Mukkala Pulusu Recipe-Mixed Vegetable Sambar is a classic dish from Andhra Pradesh. It is a part of day to day meal, a good change from the regular sambar. It is made with mixed vegetables (Bottle gourd, pumpkin, drumsticks and other seasonal vegetables), tamarind pulp, jaggery and spices. This dish is simple and easy to make. It goes very well with steamed rice, idli, dosa and pongal. You can add vegetables according to your taste and preference. This sweet and tangy pulusu is wholesome and also a healthy option because it combines many vegetables in one dish. Serve along with , and for a weekday lunch or dinner.  If you like this recipe, you can also try other Sambar recipes for your Indian Dinner such as:4.895259939https://www.archanaskitchen.com/mukkala-pulusu-recipe-andhra-style-mixed-vegetable-sambar
Karela Thepla Recipe - Bitter Gourd Indian Flat BreadA quintessential Indian flat bread that belongs to Gujarati cuisine is made with wheat flour, gram flour and is flavoured with various additional ingredients like Fenugreek, Spinach, Beetroot, Bitter gourd etc. made with grated bitter gourd is ideal breakfast option for weight watchers and also is a diabetic friendly dish. Thepla is typically eaten with pickles and is a common breakfast in Gujarat and also a favourite travel/journey food. Thepla resembles Indian paratha a lot but is thin and made with minimum oil or butter unlike those ghee drenched Punjabi parathas. Serve along with and for a light lunch or breakfast. If you like this recipe, you can also try other such as4.845481050https://www.archanaskitchen.com/karela-thepla-recipe-bitter-gourd-indian-flat-bread
Bengali Style Chori Recipe-Mixed Vegetable SabziUnique char flavoured mix vegetable dish from West Bengal that is delicious, aromatic and introduces you to the flavours of Bengal cuisine which called as ChorChori which is also known and pronounced as CharChari. It's basically a dry vegetable dish that has various versions like Alu Chorchori which is made with Potatoes, Alu-Foolgobhi Chorchori which is a dry dish with Potatoes and Cauliflower, Begun Chorchori is made with Brinjal as the main ingredient and so on. Serve the  along with  ,   to make it a complete meal.  If you like this recipe, you can also try our other Dry vegetable recipes such as  4.919557196https://www.archanaskitchen.com/chor-chori-recipe-bengali-style-mixed-vegetable
Tamil Nadu Style Karamani Murungakkai Kuzhambu Recipe-Black eyed Beans & Drumstick Curry is recipe made without coconut as the base. The onions and fennel seeds are roasted well till it becomes golden brown and then ground into a smooth creamy paste which is then simmered with black eyed beans and drumstick.The black eyed beans is a rich source of vitamin A and dietary fibers.  Drumstick pods helps to build strong bones, it is very good for pregnant women also. Drumstick pods which are known as moringa in local language is rich in calcium, Iron and vitamins. They are also have properties such purifying the blood, improves digestion and protects against infection. Serve the  can be serve along with   ,  and rice to make it a meal.  If you are looking for more Tamil Nadu Style Recipes here are some: 4.870843001https://www.archanaskitchen.com/tamil-nadu-style-kara-mani-murungakai-kozhambu-recipe-black-eyed-beans-and-drumstick-curry-recipe
Capsicum Curry RecipeCapsicum curry is a delicious, rich and creamy curry which is made with coloured bell peppers. One can give this delicious recipe a try if you want to make something different using bell peppers. This dish is a winner when served with hot phulkas or . If you like this recipe, you can also try other capsicum recipes like and . Capsicum is high in Vitamin C and Vitamin A and they provide plenty of health benefits. They are also used in cancer treatment as these bell peppers have anti-tumour properties. They improve skin and aging as they are rich in antioxidants.4.864903846https://www.archanaskitchen.com/capsicum-curry-recipe
Maharashtrian Style Gajarachi Koshimbir Recipe -Carrot Salad is essentially a Carrot Salad made marathi style. An interesting recipe made from carrot that is tossed in freshly grated coconut and tempered with mustard seeds. The carrot salad is one of the most common side dishes served along with the meals. Koshimbir is a generic term given to most of the maharashtrian style salad recipes which has grated coconut and tempered mustard seeds as the most common ingredients used but the main core ingredients may vary. Serve the along with   and   for aa light and simple meal.  If you are looking for more carrot recipes here are some:4.903778866https://www.archanaskitchen.com/maharashtrian-style-gajrachi-koshimbir-recipe-carrot-salad-recipe
Bengali Style Labra Recipe - Mix Vegetable SabziA quintessential vegetarian dish typically made during Pujo and offered to the Goddess as Bhog along with Bhoger Khichuri, Bhaja and Khejur Chutney (Dates & Tomato Chutney). The term Labra came with the mushy texture given to the dish by adding pumpkin that also gives mild sweetness to the dish.The sabzi is loaded with vegetables that are very nutritious to have it on our everyday diet.  Serve along with and for a weekday meal. If you like this recipe, you can also try other Bengali recipes such as4.922143046https://www.archanaskitchen.com/labra-recipe-bengali-mix-vegetable-sabzi
Tangy & Spicy Chunky Pineapple Chutney Recipe is a delicious chutney with minimal cooking and absolutely no grinding.  Pineapple chunks are tossed in a South Indian tadka of curry leaves along with local Sri Lankan spices such as cinnamon and cardamom, some chilli flakes and paprika powder that add some heat to the chutney. Serving it along with some piping hot steam rice is also a good idea. Serve as a side along with a Sri Lankan meal of   and  , and finish the meal with a dessert of  If you like this recipe, you can also try our other : 4.952820513https://www.archanaskitchen.com/tangy-spicy-chunky-pineapple-chutney-recipe
Sri Lankan Dal Recipe is a creamy rich spicy dal made with split masoor dal. The dal is just flavored with two very strong ingredients and still feels flavorful. The pound fenugreek seeds and whole peppercorns lifts the flavor of the dal, what make it more rich and comforting is the addition of coconut milk into the dal. The dish is made in a pressure cooker, making it a one pot. Serve the along with , and by the side.  If you are looking for more here are some :4.903039074https://www.archanaskitchen.com/srilankan-dal-recipe
Veechu Parotta Or Ceylon Parotta Recipe is a very famous bread in Sri Lanka. The bread/parotta is mainly made from maida or all purpose flour but in this recipe we have used a combination of maid and whole wheat flour to make it healthier. It is kneaded to a very soft and sticky dough which is then rolled and pressed using your hand to form a thin dough that is then folded to create many air pockets. By folding the parotta you will develop a soft and flaky texture to the bread. The bread is then cooked on a griddle on a low to medium flame till it is toasted well and evenly cooked. Serve the along with or a to enjoy the dish for your Sunday lunch.  If you like this recipe of , here are a few more Parotta recipes: 4.922613531https://www.archanaskitchen.com/veechu-parotta-recipe
Malabar Style Dates Pickle RecipeMalabar Style Dates Pickle Recipe is a popular pickle recipe from the Malabar region of Kerala. Dates, are usually associated with desserts or eaten raw. But, here we have prepared a delightful pickle out of it. It is an instant pickle recipe, which gets cooked in 10 minutes. It is sweet, spicy and tangy bursting with flavours all at the same time. It pairs very well with the traditionally cooked Thalassery Biryani. Serve the Malabar Style Dates Pickle Recipe along with for breakfast or with and for a weekend lunch. If you like this recipe, you can also try other Pickle recipes such as4.888859626https://www.archanaskitchen.com/malabar-style-dates-pickle-recipe
Sri Lankan Beans With Coconut Recipe is a simple and wholesome dish made with just chopped haricot beans stir fried with caramelized onions and cooked along with coconut milk. The spices are not much as there are only salt and turmeric powder added into the dish. The subtle flavors from the dish helps to pair it up with any Indian main course. The haricot green beans are rich in fiber and has less cholesterol, most importantly they are rich in Vitamin C which is a great source of antioxidants. Serve the along with , to make it a nice and satisfying meal.  If you are looking for more here are some : 4.954505687https://www.archanaskitchen.com/sri-lankan-beans-with-coconut-recipe
Drumstick Dal Soup RecipeDrumstick, a must-have vegetable in sambar, is loaded with a number of minerals. They are known for their high calcium content and blood purifying properties. They can be consumed as such or can be cooked with lentils. The regular consumption of drumsticks reduces acne and the skin related problems. Drumstick is known to reduce the blood glucose levels significantly and helps in controlling diabetics. The usual way of including drumstick in our daily diet is to include them in sambar. Have you tried soup with drumstick? is delicious and healthy with the right proportion of protein and minerals, thus making it perfect filling food. Prepare this drumstick dal soup and serve it for your lunch. Serve along with Fresh on a wintery night. If you like this recipe, you can also try other Soup recipes such as4.874670185https://www.archanaskitchen.com/drumstick-dal-soup-recipe
Srilankan Prawn Curry Recipe is an easy and quick to make, tasty dish. The aroma of this dish will fill your kitchen and the taste would win you enough accolades. Cooked in thick coconut milk, this dish is a sure win for all the seafood lovers. If prawns are cleaned the night before, this dish takes very less time to prep and cook. Serve   along with for your weekday meal. You can also serve some with it to complete your meal. If you like this recipe, you can also try other such as4.886859324https://www.archanaskitchen.com/srilankan-prawn-curry-recipe
मेंथे तम्ब्ली रेसिपी - Menthe Tambli Recipeयह रही आपके लिए एक स्वादिष्ट डिश,  जिसे कर्नाटक के घरो में बनाया जाता है. इसमें दही का भी प्रयोग किया जाता है जो इसे और भी सेहतमंद और स्वादिष्ट बनाता है. इसे बनाने में बहुत कम समय लगता है इसलिए आप इसे अपने रोज के खाने के लिए भी बना सकते है. यह डिश डायबेटिक फ्रेंडली भी है.   को दिन के खाने के लिए चावल, और पापड़ के साथ परोसे।  अगर आपको यह डिश पसंद आई हो तो, आप यह भी बना सकते है 5.000000000https://www.archanaskitchen.com/menthe-fenugreek-seeds-tambli-recipe-karnataka-recipes-in-hindi
Chicken Pizza With Caramelised Red Onion RecipeChicken Pizza With Caramelised Red Onion Recipe will be a favourite pizza among all. In this recipe, we have caramelised the onion to make it like a jam, grilled the chicken and then spread it over the base to make a delicious tasting pizza. Pizza is a dish that is eaten as a celebration meal during a game, or just as a get together meal for a weekend night. In this recipe we have topped a whole wheat pizza base with a flavourful tomato based sauce, grilled chicken and some caramelised onions. Pizza is considered to be one of the major part of fast food but you can always keep it healthy by making it homemade with a whole wheat base and adding any vegetables of your choice of topping. Serve  along with  and  for a special weekend dinner with friends and family.  If you are looking for more Pizza recipes here are some : 4.968316832https://www.archanaskitchen.com/chicken-pizza-with-caramelised-red-onion-recipe
Arachuvitta Sambar Recipe - Sambar With Fresh Ground Spices is a traditional South Indian Sambar that is made from freshly roasted spices and coconut which adds a special touch to this authentic . The sambar tastes best with seasonal vegetables like Radish, Pumpkin, Drumstick and small baby onions are a must in this sambar to give its fresh flavors and taste.  Drumstick pods helps to build strong bones, it is very good for pregnant women also. Drumstick pods which are known as moringa in local language is rich in calcium, Iron and vitamins. They are also have properties such purifying the blood, improves digestion and protects against infection. Serve the  along with Steamed Rice, topped with ghee and a vegetable like If you like & Kuzhambu (Dals & Curries) then you must try these favorites and serve it along with Thoran or Poriyal for lunch or dinner.4.921898638https://www.archanaskitchen.com/arachuvitta-sambar-recipe-traditional-south-indian-sambar-with-fresh-spices
Barnyard Millet Bisi Bele Bath Recipeown as Samvat ke Chawal and is popularly used during the Navratri. Barnyard millet is low in carbohydrates, but has a similar energy value to all the other millet. Its high in fibre and a good source of B-complex. Serve the delicious Barnyard Millet Bisi Bele Bath from southern india along with a   for lunch or dinner. Here are more recipes with barnyard millet : 4.884993587https://www.archanaskitchen.com/barnyard-millet-bisi-bele-bath-recipe
Odia Style Chuin Aloo Besara Recipe-Potato & Drumsticks Fry In Mustard PasteIf you have drumsticks at home, then the in a mustard paste is an easy and quick side dish with dal-rice combo.This dish goes very well with steamed rice. The pungent taste from the mustad sauce blends very with the potatoes and drumstick.  Drumstick pods helps to build strong bones, it is very good for pregnant women also. Drumstick pods which are known as moringa in local language is rich in calcium, Iron and vitamins. They are also have properties such purifying the blood, improves digestion and protects against infection. Serve along with , and for a weekday lunch or dinner.  If you like this recipe, you can also try other Potato recipes such as4.878684323https://www.archanaskitchen.com/odia-chuin-aloo-besara-recipe-potato-and-drumsticks-fry-in-mustard-paste
Paneer Raw Mango Curry Recipe is a delicious sweet and spicy light paneer curry flavored with tangy raw mango. This curry perfectly blends with any lunch menu and compliments well with other side dishes. When raw mango in season this is a great recipe to try. add a variety to the daily menu or it can be served as one of the dishes in the summer thali menu.  Cottage cheese contains all the essential amino acids needed for it to qualify as a complete protein. Eat cottage cheese, and you'll boost your intake of calcium and selenium. A single serving of either full-fat or low-fat cottage cheese provides all the selenium you need in a day. This selenium fights the aging process due to its antioxidant function, and it also supports immune system function. In addition, cottage cheese contains calcium, an important component of healthy bone tissue. If you like this Paneer Raw Mango Curry Recipe, you can also try other Paneer recipes such as4.880560132https://www.archanaskitchen.com/paneer-and-raw-mango-curry-recipe
Ceylon Egg Parotta Recipe is also one of the very famous street dishes originating from Sri Lanka. The dish is famous in many parts of India as well, especially Tamil Nadu. The only difference is that in Sri Lanka the Parotta is also stuffed with mutton kheema or even seafood along with egg and other vegetables. The parotta is also known as the veechu parotta, which is a rolled thin, cooked on the tawa and then folded inside with the egg filling. Serve the as a snack or just as it is for breakfast or lunch with a cup of or a fresh by the side. If you are looking for more , here are some :4.878989828https://www.archanaskitchen.com/ceylon-egg-parotta-recipe
Bharwa Karela Recipe is a Punjabi side dish which is stuffed with spices and is cooked until it becomes soft. Stuffed with tangy achar and dry masalas, this makes a great accompaniment to Dal, Rice and Roti. The delicious spices takes away the bitterness from the bitter gourds and make it a mouth watering spicy dish. Serve along with and for an everyday meal. If you like this recipe, you can also try other such as Did you know - Karela (Bitter grounds) is an excellent source of curing respiratory problems like asthma, cold, cough, etc. Not only this, it has various other advantages such as it helps you get rid of acne, blemishes and deep skin infections.On the other hand it is also useful in treating blood disorders like blood boils, scabies, itching, psoriasis, ringworm and other fungal diseases.4.886597938https://www.archanaskitchen.com/bharwa-karela-stuffed-bitter-gourds-recipe
Cheesy Sweet Corn Grilled Sandwich RecipeThe are easy to make sandwiches and are always a hit whenever we make it in the kitchen. The sweet corn along with the cheese, green capsicum, tomatoes and oregano, bring out a delicious texture and taste to the sandwich.  Serve the If you like making wholesome sandwiches, you must try some of your favorites4.816578483https://www.archanaskitchen.com/cheesy-sweet-corn-grilled-sandwich-recipe
मैंगलोर नुरगे गाशी रेसिपी - Mangalore Nurge Gashie Recipe एक तीखी ड्रमस्टिक करी है जो की कोस्टल फ्लेवर से भरपूर है. इसमें इमली के साथ साथ नारियल और दूसरे मसलो का प्रयोग किया जाता है. आप इस ड्रमस्टिक ग्रेवी को पराठे या चावल के साथ परोस सकते है. यह खाने में तो स्वादिष्ट है ही, बनाने में भी बहुत आसान है. इसे अपने रोज के खाने के लिए बनाए और इस स्वादिष्ट करी का आनंद ले. को चावल, सलाद और पापड़ के साथ दिन के खाने के लिए परोसे।  अगर आपको यह डिश पसंद आई हो तो, आप यह भी बना सकते है 4.983935743https://www.archanaskitchen.com/mangalore-nurge-gashie-spicy-drumstick-curry-recipe-in-hindi
German Pancakes with Caramelised Apples Recipe is a fluffy pancake recipe that you would drool on it on your first try. The pancakes are then topped with some caramelised Apples flavoured with a good punch of cinnamon, nutmeg and dry ginger powder. The pancake batter is quite thin and slowly baked in the oven. The eggs helps in giving the fluffy and light texture to the batter. Serve the along with a glass of , drizzled with some . If you are looking for more pancakes recipe here are some : 4.731343284https://www.archanaskitchen.com/german-pancakes-with-caramelised-apples-recipe
Left Over Vadai Upma RecipeVadai Upma is a delicious recipe made with leftover Medu Vadai. The Vadai is crumbled and cooked along with onions, green chillies, ginger similar to a regular upma. Adding the vadai adds great taste to the upma, with few crispy-crunchy and soft bites of the vadai.  Serve Left Over Vadai Upma with for breakfast and a cup of  .  If you like this recipe, you can also try other Upma recipes such as4.886749717https://www.archanaskitchen.com/left-over-vadai-upma-recipe
Pesto & Parmesan Penne Pasta Recipe The is a simple recipe that is tossed in with homemade creamy pesto sauce and rightly paired with sour sun dried tomatoes. The creamy pesto sauce is very simple to make and does not require any cooking. In the pesto sauce we have added fresh ingredients like basil leaves,garlic, parmesan cheese, salt and olive oil. You can use any type of pasta of your choice to make a delicious weekend meal for yourself. Make sure you drizzle some chilli flakes and olive oil when you are ready to serve which will enhance the flavour.  Serve the  . Make sure you drizzle some chilli flakes and olive oil when you are ready to serve along with   and Bread sticks by the side to complete your meal.  If you are looking for more Pasta Recipe here are some : 4.879179331https://www.archanaskitchen.com/herbed-pesto-spaghetti-flavored-with-homemade-pesto
Delicious & Cheesy Spaghetti Sandwich Recipe is an interesting sandwich of smooth slippery spaghetti pasta tossed in a lip smacking  homemade tomato basil sauce along with stringy melted cheese filled in a crispy baguette with garlic butter.  Serve this  along with   for a special weekend dinner along with  as a dessert Take a look at some more which you can make in your kitchen :   4.930817610https://www.archanaskitchen.com/delicious-cheesy-spaghetti-sandwich-recipe
Avocado Tomato Grilled Cheese Sandwich Recipe is the simplest way to add avocado to your daily food. You just have to slice the fresh and creamy avocados to include it in your sandwich. The buttery fruit paired here with juicy, tangy tomato amps up not only the taste but also the nutritional content of the humble sandwich. Serve with   or  . If you like this recipe, you can also try While most fruits contain primarily carbohydrates and fibre, avocados are high in what we call healthy fats. They include 20 different vitamins and minerals, and are low in saturated fat, do not contain any cholesterol or sodium and have high amounts of monounsaturated fatty acids that are great for the healthy functioning of the heart. In addition, avocados contain more potassium than bananas.4.859223301https://www.archanaskitchen.com/avocado-tomato-grilled-cheese-sandwich-recipe
एवकाडो मिंट सूप रेसिपी - Avocado Mint Soup Recipeसर्दियों या बारिश के दिनों में हम सब कुछ ऐसा खाना चाहते है जो सर्दी से राहत दे और सेहतमंद भी हो. इसलिए हम आपके लिए लाए है एवकाडो मिंट सूप रेसिपी, जो की बनाने में आसान है और खाने में बहुत स्वादिष्ट। इसमें प्याज, अदरक और लहसुन का भी प्रयोग किया गया है जो इसे और भी स्वाद देता है. इस रेसिपी को जरूर बनाए और हमे बताना न भूले की यह आपको कैसी लगी.  को गार्लिक ब्रेड और अपने पसंद के सलाद के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी बना सकते है,4.985436893https://www.archanaskitchen.com/avocado-mint-soup-recipe-in-hindi
Pasta Salad With Broccoli & Feta Cheese Recipe is a healthy and nutritious salad recipe with pasta. This recipe is apt to be taken out while on treks or family outing in warm weather. Cooked cold pasta tossed along with vegetables like Cherry tomatoes, Broccoli and Feta Cheese in a lemony dressing with mixed herbs and pepper is a bliss to fix small hunger pangs. Serve   with a sandwich of your choice for light lunch or serve alongside an elaborate meal of  ,   and  . Here are more pasta salad recipes that you can also try : 4.916853933https://www.archanaskitchen.com/greek-pasta-salad-recipe
डिमर मलाई करी रेसिपी - Dimer Malai Curry Recipe एक बहुत ही प्रसिद्ध अंडे की करी है जिसे बंगाल में बनाया जाता है. इसमें नारियल के दूध का प्रयोग किया जाता है जो इस करी को और भी स्वादिष्ट बनाता है. इस स्वाद से भरपूर करी को आप अपने घर की पार्टीज के लिए भी बना सकते है.  को अपने रात के खाने के लिए और के साथ परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.847715736https://www.archanaskitchen.com/dimer-malai-curry-recipe-bengali-style-egg-curry-in-coconut-milk-in-hindi
Coimbatore Style Drumstick Sambar Recipe is a traditional recipe that is famous from Coimbatore, Tamil Nadu. This recipe has a strong flavour from spices like cumin seeds, fennel seeds, asafoetida, coriander and is laced with the texture of coconut with dal. This sambar recipe is cooked with drumsticks, onions and tomatoes. Perfect for weekdays, it is a comforting recipe that you can make on a weekday. Did you know Drumstick pods helps to build strong bones, it is very good for pregnant women also. Drumstick pods which are known as moringa in local language is rich in calcium, Iron and vitamins. They are also have properties such purifying the blood, improves digestion and protects against infection. Serve  with   and   for a complete weekday meal. If you like this recipe, try more Sambar recipes that you can make for Indian Dinner:4.894373149https://www.archanaskitchen.com/coimbatore-style-sambar-recipe
Gujarati Wadi Pulao RecipeThe sun dried lentil dumplings are called Wadi in Gujarat. In size and shape they are quite dainty compared to their Punjabi counterparts the Mangodi. The widely used Wadi in Gujarat are the ones made of Chana Dal (white eyed bean dal) followed by green mung dal and yellow mung dal, supplementing the need of proteins in the predominantly vegetarian Gujarati cuisine. The is a slightly different take on the way the Wadi are consumed in Gujarat, mostly clubbed with vegetables to make dry or semi-dry subzi. The is tempered using the southern Indian tempering staples like urad and chana dal, lending it a nice blend of flavors. It works best when one does not intend to spend lot of time in the kitchen and is looking for a simple single-bowl meal. Serve along with and a roasted for a weekday meal. You can also pack this in your Lunch Box. If you like this recipe, you can also try other that you can make for your everyday meals:4.865497076https://www.archanaskitchen.com/gujarati-wadi-pulao-recipe
Tomato Upma RecipeTomato Upma Recipe is a delicious upma made using tangy tomatoes, with some heat from the green chillies.  It is easy to make and is a very perfect breakfast option for the busy days. Serve steaming hot tomato upma on a cold winter mornings for breakfast or for a light dinner on monsoon evenings.  Serve Tomato Upma along with and for a weekday breakfast. If you like this recipe, you can also try other Upma recipes such as :   4.864791779https://www.archanaskitchen.com/tomato-upma-recipe
Goan Style Frango Vera Recipe - Chicken Veras a dry roasted chicken with Recheado masala. Recheado masala is one of the common masala used in most of the Goan cooking. The masala is fiery hot and has good blend of hot aromatic spices and tamarind is used in the masala. The chicken is well coated and marinated for about an hour and then tawa fried with less oil till you get a completely roasted texture.  Serve the along with a and to make it a complete meal for your Sunday afternoon lunch.  If you are looking for more Chicken recipes here are some : 4.948275862https://www.archanaskitchen.com/goan-style-frango-vera-recipe-chicken-vera
कश्मीरी स्टाइल नदरू रेसिपी - Kashmiri Style Nadru Yakhni Recipeजिसे कश्मीर के हर घर में बनाया जाता है. इसमें लोटस स्टेम का प्रयोग किया जाता है जिसे हिंदी में कमल ककड़ी और कश्मीरी में नंदरु कहा जाता है. इस स्वादिष्ट रेसिपी को बनाए और हमे जरूर बताए की यह आपको कैसी लगी? को दिन के खाने के लिए , और सलाद के साथ परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.932203390https://www.archanaskitchen.com/kashmiri-style-nadru-yakhni-recipe-lotus-stem-in-yogurt-sauce-in-hindi
Chicken Steak Recipe With Pan Roasted Vegetables & Potato Mash Chicken Steak Recipe With Pan Roasted Vegetables & Potato Mash is a delicious meal in itself. The chicken is marinated in a lovely marinade that is bursting with flavours that include fresh parsley , lemon, garlic and mixed herbs. All of which add to the yummilicious taste of the chicken.  The pan roasted vegetables that is served with the chicken steak is cooked to perfection with a hint of garlic and herbs.  To balance out the meal, a simple portion of mashed potatoes is served.  Serve this Chicken Steak Recipe With Pan Roasted Vegetables & Potato Mash along with  , finish this meal with a dessert of  .4.889683012https://www.archanaskitchen.com/chicken-steak-recipe-with-pan-roasted-vegetables-potato-mash
Chicken Jalfrezi Recipe - Chicken And Bell Peppers In Tomato Gravy is a simple and quick to cook recipe where the Chicken pieces and vegetables are stir fried and tossed along with tomatoes and spices. The addition of homemade tomato puree, when combined with the homemade garam masala powder, and the fresh coriander leaves, brings out the fresh flavours of the Chicken Jalfrezi. Serve the along with  and   for a weeknight dinner. If you are looking for more Chicken recipe, here are some more easy chicken recipes that you can cook for lunch/dinner:4.916973647https://www.archanaskitchen.com/chicken-jalfrezi-recipe
Karela Bajji Recipe - Pavakkai Bajji Recipe | Bittergourd is a crispy-crunchy bajji recipe, with a crispy outer made from gram flour along with a crunchy karela on the inside. The bajji batter is flavored with ajwain and garlic, adding to the delicious taste of the karela Bajji recipe. Serve   as an evening snack along with and a hot cup of .  Take a look at our other :   4.916666667https://www.archanaskitchen.com/karela-bajji-recipe-pavakkai-bajji
Karela Masala Sabzi RecipeThe  is a delicious simple to cook recipe made from bitter gourd, that is one of the most nutritious vegetables. In this karela sabzi, first steam the karela vegetable along with salt and turmeric powder. Pre cooking the vegetable before adding to the masala, helps prevent overcooking and retain the required nutrients of the karela. Serve the along with , and for an everyday meal. If you like this recipe, you can also try other that you can make for your everyday meals:4.808875088https://www.archanaskitchen.com/karela-masala-sabzi-recipe
Kerala Style Puttu Upma Recipe With Scrambled EggsPuttu Upma Recipe With Scrambled Eggs is a great way to use up leftover . Puttu is a traditional breakfast dish popular in Kerala. The eggs add to the nutritional value to make it a wholesome breakfast. Serve Kerala Style Puttu Upma Recipe With Scrambled Eggs along with a   for a wholesome breakfast.  Here are more recipes from Kerala Cuisine that you might also want to try4.911860718https://www.archanaskitchen.com/kerala-style-puttu-upma-recipe-with-scrambled-eggs
Karela Dahi Puri Recipe - A Chatpata Chaat Made From Bitter Gourd is a wonderful twist to the karela bhaji's that we make at home. We have innovated this chat with karelas/bitter gourd instead of tikkis that we deep fry that are made with spiced flour. This recipe will be loved by those who distaste karela due to their bitterness too.  Serve  along with a hot cup of or for evening snacks. Here are more that you can make for your everyday meals:4.909356725https://www.archanaskitchen.com/karela-dahi-puri-recipe-a-chatpata-chaat-made-from-bitter-gourd
Togarikalu Akki Recipe - Karnataka Style Rice Rava Upma with Fresh Pigeon PeasTogarikalu Akki Recipe is a very popular recipe from the state of Karnataka. The upma is made with fresh toor dal and rice rava along with simple spices.  Fresh pigeon peas or tuvar is a great source of proteins, apart from it also has ample vitamin and minerals to take care of our daily needs. It has equally large amount of potassium and folates, making it a super food for lowering blood pressure and for expecting mothers.  Togarikalu Akki Recipe is a quick, delicious and easy to make breakfast recipe. Serve the Togarikalu Akki Recipe in kids lunch box or for breakfast along with a hot cup of . If you like this recipe, you can also try other Karnataka recipes such as4.834086507https://www.archanaskitchen.com/togarikalu-akki-recipe-karnataka-style-rice-rava-upma-with-fresh-pigeon-peas
टमाटर नूडल सूप रेसिपी - Tomato Noodle Soup Recipe को गार्लिक ब्रेड के साथ रात के खाने से पहले परोसा। आप इसे सर्दियों के दिनों में स्नैक की तरह भी परोस सकते है.  अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी बना सकते है,4.913978495https://www.archanaskitchen.com/tomato-noodle-soup-recipe-in-hindi
चिकन सूप रेसिपी - Soulful Chicken Soup Recipe एक रिच और सेहतमंद रेसिपी है जिसमे चिकन, प्याज, लहसुन, अदरक और काली मिर्च का प्रयोग किया जाता है. यह प्रोटीन से भरपूर है और आप इसे खाने से पहले परोस सकते है. इसमें हमने चिकन, कॉर्न और हरे प्याज का भी प्रयोग किया है जो इसको और भी स्वादिष्ट बनाता है. को श्रीलंकन करी और तवा पराठा के साथ रात के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी बना सकते है,4.899136756https://www.archanaskitchen.com/soulful-chicken-soup-recipe-in-hindi
कच्चे आम और ककड़ी का सलाद रेसिपी - Raw Mango Cucumber Salad Recipe एक बेहतरीन रेसिपी है जिसमे ताज़ी सब्ज़िओ का प्रयोग किया जाता है. इसमें कच्चे आम के साथ ककड़ी का प्रयोग किया जाता है जो इसको और भी स्वादिष्ट बनाता है. स्वाद के लिए इसमें मूंगफली, हरा धनिया और पुदीने के भी प्रयोग किया जाता है. इस रेसिपी को बनाए और हमे जरूर बताए की यह आपको कैसी लगी!  को , और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है,4.915094340https://www.archanaskitchen.com/raw-mango-cucumber-salad-recipe-with-roasted-peanuts-in-hindi
Bitter Gourd Peel Puri Recipe, is an innovative trial on a very famous Indian bread that is fried in deep oil. The bitter gourd peel is often thrown away and is not used in most of the dishes because of the strong bitterness from the vegetable. But very little it is known about its nutritional benefits to the skin. It contains Vitamin C which is very much need for the skin and hair. This helps as a powerful antioxidants which reduces all the negative radical from the body. By adding bitter gourd into the puri dough it also helps to give a good crunchy texture and as well can be paired with various gravy dishes. Serve the along with ,  and by the side to enjoy your breakfast.  if you are looking for more here are some : 4.881415929https://www.archanaskitchen.com/bitter-gourd-peel-puri-recipe
Rayalseema Style Borugula Upma RecipeRayalseema Style Borugula Upma Recipe is a simple breakfast dish that is popular in the region of rayalaseema which is a part of Andhra Pradesh. It is called in different names such as Uggani, Buggani, Vaggani, Maramarala Upma. The puffed rice is tossed with ground coconut and peanuts.  Serve the Rayalseema Style Borugula Upma Recipe as a morning breakfast with a cup of and  to kick start your morning meal.  If you are looking for more Breakfast recipes here are some:4.894622619https://www.archanaskitchen.com/rayalseema-style-borugula-upma-recipe
Puli Upma Recipe - Tamarind & Rice Rava UpmaPuli Upma Recipe is a traditional South Indian Snack time recipe that can also be had for breakfast as well, like most other upma recipes. This recipe tastes and feels like a union of puliyogare and upma. Serve Puli Upma Recipe along with  followed by a hot cuppa   for a complete South Indian breakfast.  If you like this recipe, here are more similar recipes to try4.873184358https://www.archanaskitchen.com/puli-upma-recipe-tamarind-rice-rava-upma
Quick & Easy Idli Upma Recipe With Figaro Olive OilQuick & Easy Idli Upma Recipe With Figaro Olive Oil is a great way to use up extra idlis. The idlis are crumbled and tossed in a delicious tadka and served as breakfast or even as an evening snack.  Serve the delicious Idli Upma along with  and a hot cup of makes the breakfast complete. If you are looking for more breakfast recipes here are some : 4.964285714https://www.archanaskitchen.com/quick-easy-idli-upma-recipe-with-figaro-olive-oil
Bitter Gourd Chips Recipe Who doesn’t like chips? But how many of us love bitter gourd chips. We are sure only few hands raised thinking of the bitter gourd. But trust us, these crispy bitter gourd chips are so tasty and are not really bitter. After you taste this chips, you’ll like bitter gourd at least in this form and keep on munching one by one. Serve as your tea time snack along with and . If you like this recipe, you can also try other such as4.875275938https://www.archanaskitchen.com/bitter-gourd-chips-recipe
Baked Bitter Gourd Bhajji Recipe - Karela Fritters (Karela Fritters) is a delicious way to enjoy the goodness of bitter gourd. Bitter gourd slices are coated with a spicy batter and then baked till crisp instead of deep frying to make this tasty snack. Marinating the slices in salt and then rinsing them reduces their bitterness to an extent. Bitter gourd is diabetic friendly as well and helps in reducing the blood sugar levels. Serve (Karela Fritters) along with dip like  and   during evenings. If you like this recipe, here are more baked recipes you can also try for 4.911111111https://www.archanaskitchen.com/baked-bitter-gourd-bhajji-recipe-karela-fritters
Karnataka Style Avarekai Upma RecipeKarnataka Style Avarekai Upma Recipe is a popular breakfast dish in Karnataka. The main ingredient added to this recipe is the avarekalu beans to make it crunchy and taste to the whole dish. These beans are seasonal only during the month of December and January. The breakfast is very healthy for both kids and adults. Serve the Karnataka Style Avarekai Upma Recipe along with   and   for breakfast.  If  you are looking for more Breakfast recipe here are some : 4.875526158https://www.archanaskitchen.com/karnataka-style-avarekai-upma-uppittu-recipe
Begun Bhaja Recipe (Bengali Style Spiced And Fried Aubergine Slices)Begun Bhaja is a traditional Bengali style dish of delicately spiced slices of aubergine that are then fried to a crisp and usually served with a simple, homely meal. It is crunchy and spicy, making it a delicious party appetizers or side-dish for your party menu as well. This is one of the easiest and delectable appetizers recipe, which requires no time and very little effort. In keeping with Bengali culinary tradition, the slices of aubergine are usually fried in mustard oil which gives it a pungent hit of flavour, but you can use refined oil if that is what you are used to. This Begun bhaja makes an awesome side dish with for lunch on lazy weekends or a dinner to end a busy day.  Serve the Begun Bhaja along with   and   or with   for a comforting Bengali-styled meal. Other recipes that you can try are:4.845602606https://www.archanaskitchen.com/begun-bhaja
Spaghetti Pasta Recipe In Roasted Pumpkin SauceThe is one comforting dish and a delicious way to enjoy pumpkin. The roasted pumpkin when pureed add a very creamy texture to the pasta recipe. It is a delicious Red Sauce pasta recipe and makes for a great Kids Pasta recipe too as kids love spaghetti.  Serve along with and a glass of wine for your weekend night dinner with friends or family. Spaghetti Pasta Recipe In Roasted Pumpkin Sauce, you can also try other Pasta recipes such as4.903633491https://www.archanaskitchen.com/spaghetti-in-roasted-pumpkin-and-tomato-sauce-recipe
Bohri Khichda Recipe - Mutton Khichda RecipeBohri Khichda Recipe is a deliciously smooth non vegetarian khichdi, made by combining, rice wheat and a variety of dals along with mutton.  The khichda is served with a simple garam masala, crispy fried onions,  a splash of lemon and fresh mint leaves.  This Bohri Khichda is an authentic dish made by the Bohra muslims from Gujarat.  Serve Bohri Khichda as a meal in itself along with   followed by a dessert of  . 4.920634921https://www.archanaskitchen.com/bohri-khichda-recipe-mutton-khichda-recipe
Whole Wheat Ravioli with Paneer & Creamy Mushroom Oat Sauce RecipeIf you love Italian food, you must try this healthy , that is packed with flavors and is super delicious. Raviolis are usually made with all purpose flour but we have used whole wheat flour instead. We have stuffed the ravioli with paneer making this a truly Indian Pasta Recipe.  Make this for a special weeknight dinner family and friends; they will be surprised that Italian food can be healthy too. Serve along with some  and .  Other pasta recipes that you can try :  4.925287356https://www.archanaskitchen.com/whole-wheat-ravioli-with-paneer-creamy-mushroom-oat-sauce-recipe
Oats Methi Muthia Recipe-Healthy Diabetic Friendly MuthiaThis , has been given a . The is made completely healthy and nutritious with added goodness of oat flour, jowar/sorghum flour and semolina All of those ingredients which are perfect to be included in the diet of a diabetic. We steam cook it to retain all the nutrients and then slice and toss it in a tadka of jeera and til seeds along with some nuttiness from the sesame seeds.  Since  is a good complex carb, it has the ability to slow down the digestion of sugar. It makes sure the sugar is not absorbed too quickly by the body.This reduces blood sugar spikes and keeps your blood sugar levels stable. Hence it shall be included in the diet of diabetics.  , a complex carbohydrate, is digested slowly, prompting a more gradual rise in blood sugar. That’s why it’s a great diet choice for diabetics and people who want to lose weight.  is very good for people with diabetes because it contains fibre and other chemicals that are thought to slow digestion and the body’s absorption of carbohydrates and sugar. Serve this  along with   and   as an evening snack.  If you liked the Oats Methi Muthia Recipe, you can take a look at some more :   4.909891248https://www.archanaskitchen.com/oats-methi-muthia-recipe-healthy-diabetic-friendly-muthia
Karnatak Style Hurigadale Tambittu Recipe - Gram Flour Ladoo is a traditional dessert from Karnataka. The dessert is mainly prepared during the festival time as an offering to God. The laddu is made with simple ingredients and mixed together to form a soft and chewy texture which is then shaped into ladoos and served.The sweetness from the jaggery and the nuttiness from the gram flour is rightly paired and balanced with flakes of grated coconut.  Serve the after a simple meal of and for your weekday lunch.  If you like this recipe, you can also try other such as:4.885670732https://www.archanaskitchen.com/karanatak-style-hurigadle-tambittu-recipe-gram-flour-laddoo-recipe
टमाटर शोरबा रेसिपी - Tomato Shorba Recipe बहुत ही स्वादिष्ट रेसिपी है जो आप बारिश के दिनों में बना सकते है. शोरबा तुर्किश खाने में बनाया जाता है और भारत में भी बहुत प्रसिद्ध है. शोर का मतलब नमकीन होता है और बा का मतलब स्टू। इसे बनाने के लिए चिकन, मटन का प्रयोग किया जाता है लेकिन यहाँ हमने यह शोरबा टमाटर से बनाया है.   को गार्लिक ब्रेड और काला चना सलाद के साथ अपने रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी बना सकते है,4.829721362https://www.archanaskitchen.com/tomato-shorba-recipe-in-hindi
Spinach Corn Pasta Recipe In Creamy White SauceThe is a great wholesome dish laced with goodness of spinach and cooked in whole wheat white sauce. The recipe is packed with flavors from garlic, spinach and sweet corn, making it a kids favorite pasta.  Serve The along with   and   for a weeknight dinner. If you like The Spinach Corn Pasta Recipe, then here are the other Pasta Recipes that you can try.4.840301576https://www.archanaskitchen.com/spinach-and-corn-pasta-in-whole-wheat-white-sauce-recipe
Guilt-free Amaranth, Dates and Almond Ladoo Recipe is nothing like the traditional recipe. First, it has only 3 main ingredients: amaranth, dates and almonds. Second, it is soft and sticky thanks to the dates, which also naturally sweeten it, removing the need to add sugar completely. The amaranth or rajgira gives it a little bit of bite and the almonds add a crunch. Apart from that this is a great, quick and easy recipe to make and store these energy balls at home. They make good desserts, especially for those who cannot consume much sugar, or even to include them in children’s snack box. Here are some other  for you to try for your family4.848238482https://www.archanaskitchen.com/guilt-free-amaranth-dates-and-almond-laddoo-recipe-energy-balls
Kiwi Guava Spritzer Recipe is a refreshing summer drink made using guava and kiwi fruit flavoured with ginger. Guava and Kiwi both fruits are a powerhouse of nutrients, having higher amounts of Vitamin C and antioxidants making it a wonderful source to keep blemish free skin. The drink also has the goodness of ginger and lemon apart from the fresh fruits. The addition of aerated water, adds an extra zing to the drink. Serve the refreshing , to your guests at home for a welcome drink, along with  . If you like this recipe, take a look at more that you can try:4.850877193https://www.archanaskitchen.com/kiwi-guava-spritzer-recipe
Jaggery Coffee Without Milk Recipe is a traditional South Indian black coffee spiced with dry ginger and pepper. It is warm, spicy and makes for a lovely winter evening drink. It is even beneficial for sore throat, because of the addition of the dry ginger and black pepper corns. Since, it is also sweetened with jaggery makes for a healthy alternative to having the regular coffee. Serve the  for evening tea time along with some snacks like and . If you like this recipe, you can also try other such as4.893779904https://www.archanaskitchen.com/jaggery-coffee-without-milk-recipe
Penne Pasta Recipe In Creamy Cauliflower Sauce is a comforting pasta dish made with a healthy cauliflower sauce that has been roasted and blended with milk to give it a rich consistency as that of a traditional bechamel sauce. The pasta is then tossed with roasted zucchini and some toasted walnuts to lift up the healthy factor in the dish.  The recipe has a unique variation to the normal pasta that is being prepared worldwide as the cauliflower gives a very nutty and earthy flavour to the dish as a whole.  Serve the along with a and for a wholesome dinner. If you are looking for more here are some of our favourites :4.853686636https://www.archanaskitchen.com/roasted-zucchini-and-walnuts-pasta-with-cauliflower-sauce-recipe
Hesarukaalu Upittu Recipe - Moong Dal UpmaHesarukaalu Upittu Recipe is a Moong Dal Upma  which is a unique upma recipe made from soaked split moong dal. A simple batter is made by grinding the moong dal and steaming them like idlis, these islis are then crumbled and tossed in a tadka to make this upma.  Garnishing it with coriander, freshly grated coconut,  it adds a crunch and bite to the soft upma.  Serve Hesarukaalu upittu Recipe along with  and  for a complete South Indian breakfast. You could also serve it as an evening snack with chai or as a light dinner.  Look at more of our diabetic-friendly recipes4.840337866https://www.archanaskitchen.com/hesarukaalu-upittu-recipe-moong-dal-upma
Spicy Quinoa Upma RecipeSpicy Quinoa Upma Recipe is a delicious spicy dish which you can make for breakfast or a light dinner. This healthy recipe will cover your daily intake of fiber, protein, and satisfy your ‘something spicy and yummy’ craving. You can make this recipe in just 30 minutes and a delicious breakfast is served. Did You Know: Quinoa is received the name of a superfood with good reason! For starters, this whole-grain is naturally gluten-free. In addition, it is packed with iron, vitamin-B, magnesium, phosphorus, potassium, calcium, vitamin-E and fibre. However, what makes quinoa truly unbeatable, nutritionally, is that it contains every essential amino acid, unlike other grains, which makes it a complete protein. Serve the  If you like Upma for breakfast, you can also try the wholesome   4.857833656https://www.archanaskitchen.com/spicy-quinoa-and-oats-porridge-upma-recipe
कॉर्न शिमला मिर्च सैंडविच रेसिपी - Corn And Capsicum Sandwich Recipe एक आसान रेसिपी है जिसे आप सुबह के नाश्ते के लिए बना सकते है. यह बनाने में आसान है और 30 मिनट से कम समय में बन जाता है. आप इस सैंडविच को चाय के साथ शाम के नाश्ते के लिए भी परोस सकते है. को मसाला चाय या फ़िल्टर कॉफ़ी के साथ शाम के नाश्ते के लिए परोसे। इस सैंडविच को आप अपने बच्चो को स्कूल के बाद स्नैक्स में भी दे सकते है.4.895748988https://www.archanaskitchen.com/corn-and-capsicum-sandwich-recipe-in-hindi
Whole Wheat Sonth Ke Ladoo RecipeSweets can be indulgent and healthy at the same time. That is the best part of some Indian sweets and falls under that category. Made from dry ginger powder (sonth), whole wheat , mastic gum(gond), desi ghee(clarified butter), jaggery, nuts and dried coconut, these ladoos are packed with flavours and nutrients. This ladoo can be given to to help them with bringing their energy levels back up and assists the mother with better. are usually made and eaten during the winter season to provide warmth to the body. You can also serve them as a tea time snack with a hot cup of . If you like this recipe of Sonth Ke Ladoo, here are a few more Homemade   4.845780433https://www.archanaskitchen.com/whole-wheat-sonth-ke-ladoo-recipe
तुरई बैंगन की सब्ज़ी रेसिपी - Turai Baingan Ki Sabzi Recipe एक स्वादिष्ट सब्ज़ी है जिसमे तुरई और बैंगन को रोज के मसलो के साथ पकाया जाता है. इसमें धंसक मसाला का प्रयोग किया जाता है जो इस सब्ज़ी को और भी फ्लेवर देता है. इस सब्ज़ी को और भी स्वादिष्ट बनाने के लिए टमाटर और प्याज का भी प्रयोग किया जाता है.  को , , और पापड़ के साथ दिन के खाने के लिए परोसे।  अगर आपको यह सब्ज़ी पसंद आई हो तो, आप यह भी बना सकते है 4.981981982https://www.archanaskitchen.com/turai-baingan-ki-sabzi-recipe-eggplant-ridge-gourd-sabzi-in-hindi
Spaghetti Arrabiata Pasta Recipe - Spicy Italian Pasta RecipeThe is a quick, simple and a delicious pasta, that is packed with flavors from pasta and a freshly made tomato sauce. The addition of chillies along with the pasta, makes this a perfect Indian style pasta recipe. Serve the along with   and wine for a perfect summer dinner. If you liked the Spaghetti Arrabiata Pasta Recipe, then you must try the Pasta recipes.    4.920481471https://www.archanaskitchen.com/spaghetti-arrabiata-pasta-recipe-spicy-italian-pasta-recipe
Foxtail Millet Vermicelli Upma Recipe Foxtail Millet Vermicelli Upma Recipe, is one such dish when you are  in a hurry to run to work and you would want to whip up something quick and healthy for your breakfast, then this would be the perfect recipe. This will also crave your morning hunger and also keep it healthy as well, as it is made from foxtail millet. The homemade sambar powder gives a good flavor to the entire dish and does not require anything else. Serve the Foxtail Millet Vermicelli Upma Recipe along with    and pair it up with to enjoy your morning breakfast. If you are looking for more vermicelli recipe here are some : 4.903990025https://www.archanaskitchen.com/foxtail-millet-vermicelli-upma-recipe-savory-pudding-recipe
गाजर का सूप रेसिपी - Carrot Soup Recipe एक स्वादिष्ट सूप है जिसमे गाजर, प्याज, आलू और अदरक का प्रयोग किया जाता है. अगर आपके फ्रिज में गाजर पड़ी है तो उससे आप कुछ अलग बना सकते है. इस सूप को बनाए और हमे विश्वास है की आपकी फॅमिली को यह जरूर पसंद आएगा। आप आलू की जगह दूधी का प्रयोग कर सकते है.  को , और फुल्के के साथ रोज के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी बना सकते है,5.000000000https://www.archanaskitchen.com/carrot-soup-recipe-in-hindi
Broken Wheat Upma Or Dalia Khichdi Recipe for Babies & Toddlers is a simple and easy to make recipe that can be prepared in less than 30 minutes. Just pressure cook the broken wheat and add a simple seasoning of mustard seeds and curry leaves.  Broken Wheat also known as Bulgar Wheat or cracked wheat is as easy to digest and tastes really good when made into a khichdi. Its high in fibre and helps your baby with their digestion. It is rich in VItamin C and Vitamin E thereby helping your baby build immunity.  Serve this to your babies and toddlers who are over the age of 10 months along with a cup of curd and chopped bananas on the side for breakfast or lunch If you like this Dalia Khichdi recipe, here are a few more porridge recipes you can try. 4.924384027https://www.archanaskitchen.com/broken-wheat-upma-or-dalia-khichdi-recipe-for-babies-and-toddlers
Sweet Corn & Peas Upma Recipe For Babies and ToddlersUpma is a easy to prepare dish and can be made delicious by the addition of simple and basic vegetables like sweet corn and peas. Upma is made with sooji also known as semolina or rava that is easy to digest and fast to cook.  Rava is a grain that is derived when processing wheat grains through a mill and the left over endosperm comprising the nutritious part of the grain is call semolina. Rava is a complex carbohydrate that helps in slow release of sugar to the body, thereby helping your baby stay active for a longer time.  to you babies and toddlers along with a bowl of curd and a few pieces of chopped banana for breakfast or even dinner. If you like this recipe of you should also try our other baby & toddler recipes4.963497453https://www.archanaskitchen.com/sweet-corn-peas-upma-recipe-for-babies-and-toddlers
Baked Cheesy Rigati Pasta Recipe With Roasted Veggies  is twice cooked pasta dish made with shelled pasta also called as Rigati Pasta. The pasta is tossed in a creamy pink sauce with roasted vegetables and baked in the oven. The sauce is kept mild as the kids will like it little creamy as well as tangy. Serve the along with by the side and glass of .  If you are looking for more Kid friendly recipes here are some : 4.939453125https://www.archanaskitchen.com/baked-cheesy-rigati-pasta-recipe-with-roasted-veggies-kids-recipes-made-with-del-monte
Tri Color Rotini Spirali Pasta Recipe Tossed in Creamy Basil Sauce is a made delicious by tossing it in a Creamy White Basil Sauce along with apricots and walnuts. The sauce is made with some aromatic basil leaves which is mixed with milk to create a creamy texture. All you have to do is to just toss in some Tri Color Pasta to add a great color and texture to your dish. The pasta is then garnished with dried apricots and toasted nuts for the extra crunch for the kids. Serve the  along with   and a glass of   for a quick weeknight dinner with kids. If you are looking for more kids recipes, then here are a few more you can try  4.822429907https://www.archanaskitchen.com/tri-colour-rotini-spiral-pasta-recipe-tossed-in-creamy-white-basil-sauce-kids-recipes-made-with-del-monte
Uggani Recipe - Puffed Rice UpmaUggani is a variety in Upma made from Puffed rice. One can find it very common in North Karnataka and parts of Andhra Pradesh.  Easy to make and yummy to taste, enjoy them as a breakfast or snack or light dinner. Serve Uggani along with And for your everyday breakfast. If you like this recipe, you can also try other Puffed Rice recipes such as4.926244852https://www.archanaskitchen.com/uggani-recipe-puffed-rice-upma
ड्रमस्टिक दाल सूप रेसिपी - Drumstick Dal Soup Recipe, एक स्वादिष्ट सब्ज़ी है जिसका सांबर में प्रयोग किया जाता है. यह मिनरल से भरपूर है और सेहत के लिए भी अच्छा माना जाता है. इतना ही नै यह डॉयबिटीज़ के लिए भी अच्छा माना जाता है. आप इस सब्ज़ी को दाल या सब्ज़ी बनाने के लिए प्रयोग में ले सकते है. यहाँ हमने इसका प्रयोग सूप में किया है, जो आप सर्दियों की रात में बना सकते है.  को और चावल के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी बना सकते है,4.983739837https://www.archanaskitchen.com/drumstick-dal-soup-recipe-in-hindi
Vietnamese Rice Noodle Salad RecipeVietnamese Rice Noodle Salad Recipe, a beautiful medley of carrots, cucumbers, smooth rice noodles, crunchy and crispy fried onions and peanuts, tossed in a lovely dressing of sharp flavours from the ginger, garlic, chilli flakes, balanced out by the honey and vinegar, with a dash of soy !  Serve this refreshing salad at your next dinner party or make its just because !  Serve Vietnamese Rice Noodle Salad Recipe along with   and   for a complete meal. You can serve   as dessert, to finish of the meal with. 4.972644377https://www.archanaskitchen.com/vietnamese-rice-noodle-salad-recipe
तीखी खट्टी पाइनएप्पल चटनी रेसिपी - Tangy & Spicy Chunky Pineapple Chutney Recipe एक स्वादिष्ट चटनी है जिसे बनाने में बहुत कम समय लगता है. इसमें पाइनएप्पल को काट कर कढ़ी पत्ता, दालचीनी, इलाईची, रेड चिल्ली फलैक्स और पैपरिका पाउडर के साथ पकाया जाता है जो इस चटनी को तीखा स्वाद देती है. को श्रीलंकन फ्राइड एग करी और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद हो तो, आप यह भी बना सकते है 4.921465969https://www.archanaskitchen.com/tangy-spicy-chunky-pineapple-chutney-recipe-in-hindi
मूली का सूप रेसिपी - Radish Soup Recipeमूली एक सब्ज़ी है जिसका स्वाद थोड़ा तेज और मीठा होता है और इसमें बहुत सारा रस भी होता है. यह सब्ज़ी उन लोगो के लिए पर्याप्त है जिन लोगो को वजन कम करना हो. इस सूप को बनाने में बहुत कम समय लगता है और कम सामग्री का भी उपयोग किया जाता है. इस सेहतमंद सूप को बनाए और हमे बताए की आपको यह कैसा लगा? को अपने रात के खाने से पहले परोसे। खाने मे , और परोसे।  अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी बना सकते है,4.888888889https://www.archanaskitchen.com/radish-soup-recipe-in-hindi
Alfredo Spaghetti Pasta Recipe in Broccoli & Olives is a classic dish which is inspired from the Italian Cuisine. Italians use two main sauces to toss their pasta with and one among is the Alfredo which is rich and creamy. When the Alfredo sauce is well coated with Spaghetti Pasta it makes the right meal to indulge in. The pasta have to be eaten right away when it is warm so that you can enjoy its delicious texture as it is.  Serve the along with and glass of   to let your kids enjoy their Sunday Supper or Dinner.  If you enjoyed the Alfredo Spaghetti Pasta Recipe in Broccoli & Olives, you can try our other pasta recipes : 4.874587459https://www.archanaskitchen.com/alfredo-spaghetti-with-broccoli-recipe-olives-kids-recipes-made-with-del-monte
एशियन स्टाइल चिकन नूडल सूप रेसिपी - Asian Style Chicken Noodle Soup Recipeयह चिकन सूप है जिसे आप ठण्ड के दिनों में बना सकते है. इसमें चिल्ली सॉस का प्रयोग किया जाता है जो इसे और भी फ्लेवर से भरपूर और स्वादिष्ट बनाता है. अगर आप वेजीटेरियन है तोह आप चिकन की जगह टोफू का प्रयोग कर सकते है.  को रात के खाने के लिए चिकन मन्चुरियन और हक्का नूडल्स के साथ परोसे।   अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी बना सकते है,5.000000000https://www.archanaskitchen.com/asian-style-chicken-noodle-soup-in-hindi
White Sauce Pasta Recipe-Alfredo/ Bechamel SauceThe also known as the Bechamel sauce or Alfredo Sauce is a must to have in the refrigerator so you can whip up a great main course quickly. My personal favorite begins with making Gratin's. Gratins are French dishes that have a vegetables  baked along with bechamel and cheese. This is a simple recipe. You can modify this by adding herbs of your choice. I often keep changing the flours I use to make the sauce more healthier and minimise the flour content A few usage ideas:4.740592474https://www.archanaskitchen.com/bechamel-sauce-classic-white-sauce-for-pastas-and-gratins
Homemade Alfredo Pasta Sauce Recipe-Creamy White Sauce For Pasta is made from rich cream cheese and parmesan cheese melted along with milk, it has a hint of garlic flavor which lifts up the whole sauce. The sauce can be made and added to any kind pasta and tossed with different vegetables to enjoy your Pasta meal. Here are some pasta recipes that you cook up with this creamy Pasta sauce :  If you are looking for more Pasta Sauces Recipes here are some : 4.929841897https://www.archanaskitchen.com/classic-alfredo-pasta-sauce-recipe
Fettuccine Pasta Recipe In Tomato Basil SauceThe is a summer saver recipe when tomatoes are in full season. The addition of fresh basil along with red ripe tomatoes brings out the burst of flavors in the fettuccine pasta recipe.  You can optionally add cream and cheese to the pasta to make it richer to suit your palate. Serve along with  and    If you like the Fettuccine Pasta Recipe In Tomato Basil Sauce, here are a few pasta recipes you can try4.880462725https://www.archanaskitchen.com/fettuccine-pasta-with-tomato-basil-sauce
Homemade Roasted Bell Pepper Pasta Sauce Recipe is wonderful way of turning a vegetable into a flavorful pasta sauce. This homemade Pasta sauce recipe is made from roasted red bell peppers along with garlic and italian herbs and pureed along with cream. The once made can be stored in an air tight jars and kept in the refrigerator for almost a week. This is an easy way to make yourself a yummy Pasta meal for lunch or dinner. Kids also love this pasta recipe. Serve the tossed with Fusilli Pasta to enjoy Sunday Dinner Meal. If you are looking for more Pasta recipes here are some :4.879935536https://www.archanaskitchen.com/creamy-roasted-bell-pepper-pasta-sauce-recipe
मशरुम एंड ब्रोकली सूप रेसिपी - Mushroom and Broccoli Soup Recipeसेहतमंद, गरम और क्रीम से भरपूर सूप है जिसमे ब्रोक्कोली और मशरुम का प्रयोग किया जाता है. इसमें कम सामग्री का प्रयोग होता है और इस सूप को बनाने में भी कम समय लगता है. आप इससे सलाद या सैंडविच के साथ सकते है. को पालक पनीर काठी रोल के साथ रात के भोजन के लिए परोसे। 4.920873124https://www.archanaskitchen.com/mushroom-and-broccoli-soup-recipe-in-hindi
दाल शोरबा रेसिपी - Dal Shorba Recipeएक सेहतमंद दाल का सूप है जिसे बनाना बहुत ही आसान है. इसे सर्दियों के दिनों के लिए बनाए और इसका ननद ले. यह सूप प्रोटीन से भरपूर है और खाने में भी बहुत स्वादिष्ट होता है.  को खाने से पहले स्टार्टर में परोसे। इसके बाद खाने में हरियाली गोबी सब्ज़ी और तवा पराठा परोसे। 4.960833333https://www.archanaskitchen.com/dal-shorba-recipe-indian-style-lentil-soup-in-hindi
Andhra Style Coconut Flavored Rice Upma RecipeCoconut Flavored Rice Upma Recipe is a tangy and spicy coconut flavored upma. This is one of the most Andhra style favorite recipe to all members of my family and friends. It tastes heavenly on a monsoon evening, when served with some raw onions, chutney and curd. The extra flavour of coconut oil along with fresh coconut adds more taste to the dish. Children love the roasted flavour of upma. Serve Andhra Style Coconut Flavored Rice Upma Recipe with or  for breakfast followed by   for a complete breakfast meal.  If you like this recipe, try more recipes like4.844290657https://www.archanaskitchen.com/andhra-style-coconut-flavored-rice-upma-recipe
Kashmiri Style Al Rogan Josh Recipe- Pumpkin In Red Curry is a delicious flavourful pumpkin curry that comes from Kashmir origin. It is the veg version of the signature dish of Kashmir, where the name is derived from Persian words in which Rogan means oil and Josh mean Intense heat. Josh is an integral part of the lavish spread in Kashmiri Pandit homes.  Serve along with and  for a perfect weekday dinner.  If you like this recipe, you can also try other Kashmiri recipe such as : 4.902606310https://www.archanaskitchen.com/al-rogan-josh-recipe-kashmiri-pumpkin-in-red-gravy
Kashmiri Style Dum Monji Recipe-Knol Khol in Yogurt is a spicy flavorful veg curry that comes from Kashmiri Cuisine. Monji here means knol khol also commonly known as ganth gobhi or kadam which is cut into cubes and cooked with it's greens along with some yogurt. The recipe though quick, requires skillful hands to play with Kashmiri spices which particularly are fennel powder, asafoetida, sonth or ginger powder etc. Kashmiri food is rich in texture and aroma as there is a wide usage of mustard oil which itself provides a beautiful aroma and Kashmiri red chili powder also known as deghi mirch gives a rich color. Kashmiri Dum Monji is typically served with rice. Serve the along with   and   to make it a complete meal for your weekday lunch.  Other curry recipes that you can try are:4.892276423https://www.archanaskitchen.com/kashmiri-dum-monji-knol-khol-in-yogurt
Flourless Chilli Chocolate Cake Recipe is a divine pleasure to have it as a dessert at the end of your meal. The spicy chilli flavour goes really well with the dark chocolate flavour and it is made with a flourless option. The texture of the cake is quite similar to that of the cheesecake. Once the cake is baked it is set in the refrigerator for some time till you get a nice thick fudge texture. Serve the as a dessert after a nice meal of   and  to enjoy your weekend.  If you are looking for more Chocolate cake recipes here are some : 4.924657534https://www.archanaskitchen.com/flourless-chilli-chocolate-cake-recipe
गाजर धनिए का सूप रेसिपी - Carrot And Coriander Soup Recipeदिन के खाने के लिए पर्याप्त या फिर आपके हाउस पार्टीज के लिए स्टार्टर, गाजर धनिए का सूप एक परफेक्ट रेसिपी है. गाजर के पोषण से भरपूर, इस सूप को आप अपने सर्दियों के दिनों के लिए भी बना सकते है.  अपने रोज के खाने के पहले परोसे। आप इस सूप को शाम में भी परोस सकते है. अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी बना सकते है,4.986111111https://www.archanaskitchen.com/carrot-and-coriander-soup-recipe-in-hindi
इटैलियन स्टाइल टमाटर पालक सूप रेसिपी - Italian Style Spinach Tomato Soup Recipeजब भी आपको कुछ स्वादिष्ट और सेहतमंद खाने की इच्छा हो, आप यह इटैलियन स्टाइल टमाटर पालक सूप बना सकते है. इस सूप में पालक, गाजर, टमाटर और पास्ता का प्रयोग किया जाता है. यह बनाने में आसान है जिसे आप अपने रात के खाने के लिए बना सकते है.  को गार्लिक ब्रेड के साथ रात के खाने के लिए या स्टार्टर के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी बना सकते है,4.942934783https://www.archanaskitchen.com/spinach-tomato-soup-italian-style-recipe-in-hindi
Sweet Corn Coriander Rice Recipe is a delicious rice preparation that you would like to try for a weekday meal. Fresh coriander leaves are ground along with garlic and green chillies and tossed along with the cooked rice which gives it a vibrant colour as well tastes delicious. We have also added sweet corn to give it a different texture to the Rice.  It is just tossed with simple dried herbs like  red chilli flakes and dried oregano that lifts up the entire flavour of the dish.  Serve the along with    and  to create a simple meal for your weekend.  If you are looking for more Rice recipe here are some : 4.964438122https://www.archanaskitchen.com/sweet-corn-coriander-rice-recipe
फूलगोभी का सूप रेसिपी - Cauliflower Soup Recipe, आसान सूप रेसिपी है जिसमे कम सामग्री का प्रयोग होता है और इसको बनाने में भी कम समय लगता है. यह सूप बारिश या सर्दियों के दिनों के लिए पर्याप्त है. को अपने पसंद के सैंडविच के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी बना सकते है,4.947976879https://www.archanaskitchen.com/cauliflower-soup-recipe-in-hindi
Kashmiri Phool Rogan Josh Recipe - Cauliflower in Red Curry is a vegetarian twist to the Rogan Josh Recipe which is a signature dish of Kashmir, having its roots in Persia. In Persian language, Rogan means clarified butter and Josh means intensity, which translates to a dish cooked in oil at high intensity of heat. The luscious curry was brought to Kashmir by Mughals who often visited Kashmir for its cool climate. The dish has flawless red color due to the use of Kashmiri chillies. In addition, saffron/ rattan jot is also added to the curry for the crimson red color. The rogan josh with phool gobhi is a delicious vegetarian alternative to the traditional rogan josh made with meat. The florets are marinated and simmered in yogurt infused with spices. Enjoy this delicious Kashmiri Phool Rogan Josh Recipe with ,   and . Take a look at more recipes from Kashmiri Cuisine4.817346353https://www.archanaskitchen.com/kashmiri-phool-rogan-josh-recipe
Gujarati Khichu Recipe - Steamed Rice Flour Savory Donuts is a Gujarati, healthy and delicious, snack/breakfast that is gluten free and vegan. It is prepared with rice flour that is added to hot boiling water along with spices like ajwain and jeera. This mixture is then shaped into small disks with an indent in the centre and steamed in a idli cooker.  It is almost like having a savoury donut but unlike a regular donut, this one is dense and steamed. The process of making it is actually very interesting.  Serve  as a healthy evening snack along with a hot cup of   or by itself as a light evening snack. If you like this recipe of Khichu Recipe, here a few Gujarati snack recipes you must try. 4.909156627https://www.archanaskitchen.com/gujarati-khichu-recipe-steamed-rice-flour-savory-donuts
Kashmiri Chhir Chot Recipe- Rice Pancakes is an authentic Kashmiri pancakes prepared using rice flour and ajwain seeds. is usually served as a tea time snack but that doesn’t mean you can’t have it for breakfast/dinner. When there are no ingredients available in your kitchen, then it is an easy savior snack which can be prepared with the common items available in your pantry. Serve along with and for your breakfast or as a tea time snack. If you like this recipe, you can also try other Dosa recipes such as4.900699301https://www.archanaskitchen.com/chhir-chot-recipe-kashmiri-pancakes
काबुली चना सूप रेसिपी - Chickpea Soup Recipe उन डिशेस में से एक है जो आपके वजन कम करने में मदद करता है. यह बनाने में आसान है और इसको बनाने के लिए बहुत कम सामग्री का प्रयोग किया जाता है. हमने इसमें बेसिल पाउडर का इस्तेमाल किया है जो इसके स्वाद को और भी बढ़ाता है.  को गार्लिक ब्रेड और सलाद के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी बना सकते है,4.936599424https://www.archanaskitchen.com/chickpea-soup-recipe-in-hindi
Kashmiri Rogan Josh Recipe - Mutton in Red Curry is a delicious flavourful Lamb curry that comes from Persian origin. It is the signature dish of Kashmir, where the name is derived from Persian words in which Rogan meals oil and Josh mean Intense heat. Kashmiri Rogan Josh is an integral part of the lavish spread Waawan. No celebrations are complete without this signature dish, typically made with lamb but now days even mutton is used to make this authentic and aromatic Rogan Josh. Among few exotic ingredients used in the recipe, Alkanet root, better known as Ratan Jot is the most important one. It is traditionally used to add colour to Indian food. Serve with hot or rumali rotis for a delicious weekend meal. If you like this recipe, you can also try other similar recipes such as  4.911782724https://www.archanaskitchen.com/kashmiri-rogan-josh-recipe
Red Poha And Flax Seeds Ladoo Recipe is a highly healthy and nutritious ladoo that you can make and store in an air tight container. Red Poha is very good for diabetics and packed with Vitamin A, C and folic acid. Flax seeds has lots of health benefits and very good for hair and skin. So when these two ingredients are combined, it becomes wholesome and super healthy. This ladoos are delicious, melts in mouth and have pleasant distinct flavor. Red Poha Flax Seeds Ladoo Recipe is an ideal homemade and healthy evening snack for kids and adults alike.  Serve  along with a hot cup of for your evening snack. If you like this recipe, here are more homemade that you can try in your kitchen:4.828169014https://www.archanaskitchen.com/red-poha-flax-seeds-ladoo-recipe
Kashmiri Style Haak T Thool Recipe - Greens Cooked With Eggs is a Kashmiri dish cooked with collard greens and eggs together. Haal T Thool is most loved by the Kashmiri Pandits in parts of Kashmir and Jammu. Use of mustard oil is very extensive along with some asafoetida in Kashmiri cuisine.Haak which means 'saag' that can be Spinach, Knol Khol greens etc. Hard boiled eggs are deep fried till golden and then cooked with saag. Haak t thool is an amazing side dish and also makes a place for itself in Wazwan. Serve along with and for a weekday meal. If you like this recipe, you can also try other Kashmiri recipes such as : 4.874514877https://www.archanaskitchen.com/kashmiri-haak-t-thool-recipe-greens-cooked-with-eggs
बीटरूट सूप रेसिपी - Indian Style Beetroot Soup Recipeबीटरूट फैट में कम होता है और एंटी ऑक्सिडेंट्स में रिच होता है. हम कहीं तरह के सूप बनाते है घर पर, लेकिन क्या आपने कभी घर पर बीटरूट सूप बनाया है. इसमें टमाटर का भी प्रयोग किया जाता है जो इस सूप को और भी स्वादिष्ट बनाता है. इसको बनाए और हमे विश्वास है की आप इसे बार बार बनाएंगे। को अपने रोज के खाने के पहले परोसे। खाने के लिए पालक दाल, आलू भिंडी की सब्ज़ी के साथ फुल्का बनाए।  अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी बना सकते है,4.968571429https://www.archanaskitchen.com/indian-style-beetroot-soup-recipe-in-hindi
Kashmiri Style Tchat Goji Recipe (Turnip & Dry Red Chillies) is a Kashmiri delicacy prepared using turnips. Turnips are usually an underrated vegetable but this is an uncomplicated delicious recipe. Turnips are cooked with spices and finally mashed with the ladle. It can be prepared in a few minutes and tastes delicious with roti or rice. You can stuff the  mashed turnips inside the roti and enjoy on the go or enjoy with hot and . Other recipes that you can try with turnips are:4.945326279https://www.archanaskitchen.com/kashmiri-style-turnip-tchat-goji
Kashmiri Style Bharit Marchavangun Recipe-Stuffed Chillies is a classic Kashmiri dish that makes a show stopping entrée (appetizer) in any party. Stuffed chillies are delicious and makes a unique starter dish. This is a dish that is easy to make, with minimum effort and time consumption. Walnuts, pomegranate seed powder, and cumin gives a depth of flavors and great texture to the dish. I was overwhelmed with the stuffing and the heat in the chillies was perfect with the subtle flavor of the stuffing. If you don’t like heat at all, scoop off the seeds from the chillies.Either ways just tastes amazing by itself as an appetizer or an accompaniment with the main meal of Raita. If you like this recipe, look at some more similar recipes or stuffed vegetables4.894117647https://www.archanaskitchen.com/bharit-marchavangun-kashmiri-stuffed-chillies-recipe
Kashmiri Monj Haakh Recipe - Knol Khol Flavored With AsafoetidaKnol Khol also known as Ganth Gobhi is most widely used vegetable in Kashmiri cuisine after Lotus Stem. is a popular Kashmiri vegetarian recipe made with knol khol and greens and typically flavored with asafoetida.  The recipe just needs handful of ingredients and can be made in a jiffy. The soupy texture of the is an ideal side dish with plain hot rice along with  or  for lunch. If you like this recipe of Kashmiri Monj Haakh Recipe, try the other Kashmiri recipes like : 4.890139577https://www.archanaskitchen.com/kashmiri-munj-haakh-recipe-knol-khol-flavored-with-asafoetida
Kashmir Style Bom Chount/Wangan Recipe-Spicy Apple Brinjal Curry has a great importance in Kashmiri cuisine. It is prepared on festivals, ceremonies and other occasions. It is believed to be a rare combination and hence offered as a bhog to ancestors.  -Apple Brinjal Curry is best served with or plain rice and . If you like this recipe, discover more recipes from Kashmiri Cuisine4.933526012https://www.archanaskitchen.com/bom-chount-wangan-recipe-kashmiri-apple-brinjal-curry
Coconut Ladoo Stuffed With Pistachios Recipe is a quick and easy recipe for preparing coconut ladoos which are a universal favourite during the festive season. The basic recipe for coconut ladoos used here is so simple that it can be prepared in very less time with few ingredients. Serve along with   when you have guests over during the festive season, or as an evening snack along with . You can also try other , that you can make for special occasions and festivals:4.932960894https://www.archanaskitchen.com/easy-coconut-ladoo-stuffed-with-pistachios-recipe
ब्रोकली बादाम सूप रेसिपी - Broccoli Almond Soup Recipe एक सेहतमंद रेसिपी है जिसमे ब्रोकली और बादाम दोनों का पोषण है. इस रेसिपी में ब्रोकली को लहुसन के साथ सेक कर बादाम के साथ परोसा जाता है. को गार्लिक ब्रेड, ज़ुकिनी सलाद और पेस्तो पास्ता के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी बना सकते है,4.933098592https://www.archanaskitchen.com/broccoli-almond-soup-recipe-healthy-soup-weight-loss-in-hindi
टमाटर गाजर प्याज का सूप रेसिपी - Healthy Tomato Carrot Onion Soup Recipeटमाटर सूप को बहुत सेहतमंद माना जाता है, लेकिन जब हम रेस्टोरेंट में ऑर्डर करते है तो उसमे भरी मात्रा में मक्खन और क्रीम डाला जाता है. इसलिए यहाँ हम आपके लिए सेहतमंद टमाटर गाजर प्याज का सूप बनाने की विधि लाए है जो बनाने में तोह आसान है ही, खाने में भी बहुत स्वादिष्ट है. को अपने खाने के पहले परोसे। सूप के बाद खाने में , भरमा भिंडी और  परोसे। आप इस सूप का आनंद सर्दियों में भी उठा सकते है.  अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी बना सकते है,4.874632713https://www.archanaskitchen.com/healthy-tomato-carrot-onion-soup-recipe-in-hindi
Kashmiri Style Rajma Recipe is a spicy and delicious curry based recipe that can be served for lunch as well as dinner. It is a perfect recipe to cook, if you are planning a house party at your home or inviting some guests for dinner. Serve with , or steamed rice for a delicious meal. If you like this recipe, you can also try other curry based recipes such as :   4.916057673https://www.archanaskitchen.com/kashmiri-rajma-recipe
मटन कीमा सूप रेसिपी - Mutton Keema Soup Recipe, स्वादिष्ट रेसिपी है जिसमे मटन के कीमे को तेज पत्ता, अदरक, थाइम और हल्दी के साथ पकाया जाता है. इससे सर्दियों के दिनों में बनाए और इसका आनन्द ले.  को चिकन करी, बुरानी रायता और फुल्के के साथ अपने रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी बना सकते है,  5.000000000https://www.archanaskitchen.com/mutton-keema-soup-recipe-in-hindi
नवाबी कोफ्ता करी रेसिपी - Nawabi Kofta Curry Recipe एक रिच और सेहतमंद रेसिपी है जिसमे आलू को टमाटर की ग्रेवी में पकाया जाता है. इसमें ड्राई फ्रूट्स का भी प्रयोग होता है जो इसके स्वाद को बढ़ाता है. इस सब्ज़ी को आप अपने घर की पार्टीज में परोसे। हमे विश्वास है की आपके मेहमानो को यह सब्ज़ी जरूर पसंद आएगी। को तवा पराठा और के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.855191257https://www.archanaskitchen.com/kashmiri-style-dum-aloo-recipe-in-hindi
Kashmiri Style Nadru Ke Kabab Recipe-Lotus Stem in Spicy GravyServe  along with for a weekday Lunch or dinner. Have a look at the other possibilities of interesting recipes4.918575064https://www.archanaskitchen.com/nadru-ke-kabab-recipe-lotus-stem-spicy-gravy
Pasta In Pudina Chutney Sauce - A Indian Fusion RecipeThis recipe of is an Indian Pasta Recipe that is prepared with freshly ground Pudina chutney. Most times pasta is prepared in a white sauce or a tomato sauce but in this recipe, mint leaves are ground along with tamarind paste, chillies, coriander leaves for that tangy and spicy taste that we are all so familiar with and love so much.  Kids love pasta and this makes for a great Indian Pasta recipe that can double up as a Kids Pasta recipe. Pack this Pasta in Pudina Chutney in your kids lunch box or even serve it to them at dinner and you'll see that it has been completely polished off.   You can serve with a slice of and a  for a quick You might also want to try other interesting pasta recipes at your home and  serve them to your family.4.767303103https://www.archanaskitchen.com/pasta-in-pudina-chutney-recipe
चेटिनाड मीठा पनियारम रेसिपी - Chettinad Sweet Paniyaram Recipe एक सेहतमंद और स्वादिष्ट रेसिपी है जिसे दक्षिण भारत में बनाया जाता है. आप इसे अपने सुबह के नाश्ते में भी खा सकते है. इसमें नारियल और गुड़ का प्रयोग किया जाता है. को  या फ़िल्टर कॉफ़ी के साथ शाम के नाश्ते के लिए परोसे।  अगर आपको यह पसंद है, तो आप यह भी बना सकते है 4.988571429https://www.archanaskitchen.com/chettinad-sweet-paniyaram-recipe-in-hindi
गाजर अदरक दाल सूप रेसिपी - Asian Carrot Ginger Lentil Soup Recipe एक सेहतमंद रेसिपी है जिमे प्रोटीन और फाइबर की मात्रा बहुत अधिक है. यह सूप एशियन स्टाइल में बनाया गया है और हमे विश्वास है की यह आपको जरूर पसंद आएगा। सिर्फ आप ही नहीं, आपके बच्चे भी इसको जरूर पसंद करेंगे।  को गाजर रिबन सलाद के साथ सरल और सेहतमंद खाने के लिए रात में परोसे। अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी बना सकते है,4.981481481https://www.archanaskitchen.com/asian-carrot-ginger-lentil-soup-recipe-in-hindi
Wheat Ladoo With Jaggery RecipeJaggery is the best substitute for sugar, especially if you are on diet and craving for something sweet. Wheat Ladoo using Jaggery is one such recipe, where sugar is substituted with jaggery syrup. These ladoos are very easy to make and you can make them for festivals or any other special ocassion.  Serve  along with some snacks like  and to your guests on festivals. If you like this recipe, you can also try other such as4.884761905https://www.archanaskitchen.com/wheat-ladoo-with-jaggery-recipe
Sweet Pretzels Recipe - Bhonge Ladoowhich is also called as Bhonge Ladoo, is a very unique and traditional sweet from Buldhana District in Maharashtra. This recipe is almost forgotten in the native villages too. It is the traditional and antique recipe that has been done in pretzel shapes. Serve  (Bhonge Ladoo) as a sweet evening snack with  or as a dessert after your everyday meals. If you like this recipe, take a look at more such as  4.860377358https://www.archanaskitchen.com/sweet-pretzels-recipe-bhonge-ladoo
Pineapple Ladoo RecipeFestivals are round the corner. Are you guys looking for a quick and delicious dessert Open-mouthed smile!! Here is an easy and flavorful pineapple ladoo is ready under 10 minutes. I made this quick ladoo with pineapple puree, milk powder and desiccated coconut. is an easy, unique and flavorful recipe of ladoo. These Pineapple Ladoo are famous because of its fruity unique taste which give your taste buds a unique flavor to eat in a form of ladoos. You can prepare this recipe for unexpected guests too, if you have the ingredients handy, since it takes less time to be prepared. Serve as a dessert after your festive meal of , and with your family. If you like this recipe, take a look at more like4.845881311https://www.archanaskitchen.com/pineapple-ladoo-recipe
Churma Ladoo Recipe - Atta/Whole Wheat Ladoo is one of the most wholesome and delicious ladoos you could make at home, and what better way than to make it for festival of Ganesh Chaturthi. A very traditional ladva or ladoo, this Rajasthani speciality is made for Lord Ganesha on this festive day. The Churma Ladoo also makes an excellent snack for adults and school going children giving an instant energy. Although this recipe among the many sweets, takes time and patience to make, the end result is delectable and makes all the effort worth it. So prepare yourself and make sure you have ample time in your hands before beginning the sweet-making process. Serve the  (Atta/Whole Wheat Ladoo) as a dessert after your delicious meal of , and . Some other popular Ganesh Chaturthi Sweets you can add to your annual sweet-making are : 4.852209748https://www.archanaskitchen.com/churma-ladoo-recipe
Kashmiri Style Gushtaba Recipe - Mutton Kofta in CurdKashmiri Style is a traditional recipe that has authentic flavors of rich Kashmir cuisine. The cuisine uses spices like fennel seeds, ginger powder, dry red chillies and curd in most of their gravies and even rice preparation. Gushtaba is a curry made with pound mutton pieces that is mixed along with cardamom pods and ginger. The curry is then made from curd and milk flavored with fennel seeds, cloves, bay leaf and cardamom and cinnamon stick. Serve the Kashmiri Style along with  or to make it a complete meal. If you are looking for more Kashmiri Recipes here are some : 4.801821103https://www.archanaskitchen.com/kashmiri-style-gushtaba-recipe
Kashmiri Style Mutton Gogji Syun Recipe - Mutton & Turnip is a traditional recipe that is a favorite dish among the people living there. The dish is so comforting and is made from mutton pieces that is cooked along with turnips. The dish is perfect to be had during the winter season with steaming hot rice and hot kulchas. The dish is unique and a wonderful culinary marriage between the mutton pieces and Turnips. As turnips soak up the gravy from the mutton it will develop more flavor as well. The meat will also be cooked tender and soak up enough flavor to create a wonderful dish. Serve the along with and by the side to complete the meal.  If you are looking for more Mutton Recipes here are some : 4.910662824https://www.archanaskitchen.com/kashmiri-mutton-gogji-syun-recipe
Kashmiri Style Nadir Monjvor Recipe - Lotus Stem Cutlets is an exotic recipe made with lotus stem as the main ingredient. Is a cherished snack from Kashmir made from lotus stem. The recipe is a variant from the authentic recipe. The lotus stem are usually dipped in a spicy rice flour batter and fried till it is crisp. Lotus stem have benefits that are rich in minerals, vitamins, iron and potassium and zinc that are quintessential for our body. Serve the along with  , by the side for special Sunday lunch.  If you are looking for more cutlet recipes here are some:4.900000000https://www.archanaskitchen.com/kashmiri-style-nadir-monjvor-lotus-stem-cutlets
Kashmiri Style Shami Mutsch Recipe - Minced Lamb Cutlets In Yogurt Gravy is the Minced Lamb Cutlets In Yogurt. Fennel seeds and ginger powder is used as main flavouring agents for the Mutsch. Kashmiri cuisine also uses mustard oil commonly in many recipes. In this recipe, mustard oil is used while marinating the lamb and also while cooking the kebabs but you can use ghee instead, as well. Mince the meat either in a mixer or ammikallu/grinding stone. Shaping the minced meat is very important in this recipe and can be mastered with skill. Once the gravy is prepared, the kebab's or Mutsch is directly gets cooked in the gravy for about an hour. Serve with steamed rice or and  along with . If you like this recipe, try more mutton recipes like4.866551127https://www.archanaskitchen.com/kashmiri-shami-mutsch-recipe-minced-lamb-cutlets-in-yogurt-gravy
Moong Dal Ladoo Recipe is such a simple make ahead dessert that needs just three ingredients to make in less than 10 minutes. Moong Dal Ladoo is a nice creation to energize your day. Moong Dal Ladoo is one dish that no matter how much the stomach might be full, you just can't stop yourself from having at least a bite as dessert. The relishing flavours, the appealing texture and the amazing aroma absolutely is just mouth-watering. The aroma which arises while cooking Moong Dal Ladoo is just too tempting. Be it kids or adults, no one can get away from this delicious dish. Serve  as a dessert after your simple meal of   and  . If you like this recipe, try more like4.862871287https://www.archanaskitchen.com/moong-dal-ladoo-recipe
Panjiri Ladoo Recipe is a traditional ladoo recipe that is made during the Janmashtami for prashad. This is prepared with dry ginger, black peppercorns, sugar and more. This makes it spiced up but yet sweet and has a great taste to have these during the festival. Serve these  along with   and   for a festive day. If you like this recipe, take a look at more like4.829044118https://www.archanaskitchen.com/panjiri-ladoo-recipe
Besan Ladoo Recipe - Chana Dal Ladoo is made with gram flour. It is an all time favorite festival sweet and can also be made from freshly roasted channa dal. The typical aroma and consistency of the besan is achieved by gently roasting it in fresh homemade ghee which gives it the ladoo a special flavor and richness. The Besan Ladoo recipe uses channa dal, but besan (gram flour) can also be used, by simply following the same procedure and replacing the flour with besan. Serve the   after your everyday meal of , and with your family. If you like this recipe, you can also try other that you can make for festivals and other occasions:4.839410940https://www.archanaskitchen.com/channa-dal-ladoo-besan-ka-ladoo
Oats, Dates And Dry Fruits Ladoo Recipe is easy Ladoo recipe made with goodness of dry fruits, oats and dates. Prepare this delicious ladoo recipe and stuff in the much needed nutrients from the dry fruits. This is a great option for kids who love more desserts than main course. Festivals are times when elders have a lot of work and prep and hence feeding kids upto mark becomes a task sometimes. This is the time when they need more supplements like energy bars and nutritious ladoos which helps in the same. Serve  as a dessert after your festive meal of , , , and . If you like this recipe, take a look at more like4.886383348https://www.archanaskitchen.com/oats-dates-and-dry-fruits-ladoo-recipe
Flax Seed Ladoo Recipe is a super healthy, high protein recipe of sweetened energy balls that can be packed for your kids snack boxes or even had as a quick bite on the go when they are having a sugar craving or feeling low on energy. Flaxseeds and roasted gram dal make a perfect combination of Omega 3 and proteins packing these ladoos with a load of goodness. Great to carry for a boost of energy on a picnic, trek, or even just to make and store at home. This recipe uses portions of jaggery and sugar to sweeten the ladoos, but you could also use only jaggery and omit the sugar completely to make it even healthier for you and your family. Serve the as a Dessert for any festive occasion. You can also serve it as a snack in the vening with your hot cup of or Here's a few other interesting high-energy bites you might also want to make and stock at home:4.815071829https://www.archanaskitchen.com/flax-seed-ladoo
Tomato Jeera & Paruppu Rasam RecipeTomato Jeera & Paruppu Rasam Recipe is a South Indian soup prepared with tamarind juice or tomato along with other spices. It is typically flavored with cumin and also tempered with cumin seeds. The color of the rasam depends on the ingredients used. If you use tamarind, the color will be brown whereas tomatoes give a nice deep red color to the rasam. Tomato Jeera & Paruppu Rasam Recipe can be served as a soup or even as an accompaniment with . Other Rasam Recipes that you can try are:4.844807468https://www.archanaskitchen.com/jeeragam-cumin-seeds-rasam
Green Tea Coconut Ladoo Recipe - Coconut Energy BallsThe  is a wholesome energy ball that is made from fresh coconut and powdered leaves. It's flavored with cardamom and gets its richness from the condensed milk. Serve   along with your evening or . You can also try out other such as:4.890476190https://www.archanaskitchen.com/green-tea-coconut-ladoo-recipe-coconut-energy-balls
Kaju Badam Ladoo Recipe is a rich and indulgent preparation of sweet cashew nuts and almond balls perfect for the season of festivity coming up. Using a collection of nuts that are great brain food, they’re also a high-energy snack. It can be made ahead for any Indian festival, and will make a perfect snack to serve to guests or to hand out when visiting relatives. Serve  after your everyday meal of , and . Other recipes that you can try are:4.880912632https://www.archanaskitchen.com/kaju-badam-ladoo-recipe-sweet-cashew-nut-almond-energy-balls
Tulsi And Betel Leaves Rasam RecipeTulsi And Betel Leaves Rasam Recipe is a lovely rasam recipe, different from the usual. Tulsi, Betel leaves, Pepper, Carom seeds & Jeera are combined and cooked with rasam powder. The rasam is good for cold and cough and can be consumed as a soup also. The rasam generates body heat hence it must be consumed only during cold/rainy or winter time. The rasam is also spicy as the taste of betel leaves, tulsi, carom seeds & pepper are naturally spicy. This is ideal for post natal diet also. Serve Tulasi And Betel Leaves Rasam with hot steaming rice and or consume as hot piping soup. If you like this recipe, you can also try other Rasam recipes such as4.903709550https://www.archanaskitchen.com/tulasi-and-beetal-leaves-rasam-recipe
Badam And Besan Ladoo RecipeLadoo is a very popular Indian dessert that is made with puré ghee on special occasions.The mention of ladoo can be found in ancient Indian scriptures like Rigveda. This Badam & Besan Ladoo recipe is one such recipe that has goodness of almonds also along with protein rich besan flour. I have used almonds which are roasted in slow and dry heat and grounded for more flavour and texture. The best part about making this Ladoo is that it will fill your entire home with welcome aroma!! Serve these during tea time with and or  . Did you know: besan If you like this recipe, look into more of our Indian Sweet Recipes like4.890882638https://www.archanaskitchen.com/badam-besan-ladoo-recipe
Madras Lamb Curry Recipe is a luscious rich curry that you will fall in love with the blend of spices that is used to make the gravy. The spices used are typically used in south India region like the dried red chillies, poppy seeds, jeera, cumin seeds, cloves, cinnamon, mustard seeds and coriander seeds. The lamb curry is cooked in mustard oil which imparts a strong and pungent flavour to the Lamb chops. The curry has a light hint of tanginess from the use of tamarind paste which is well balanced with the spices used to create a comforting dish. Serve the along with , appalam and end it with a  to make your meal complete. If you are looking for more Lamb Curry Recipes here are some :   4.932902183https://www.archanaskitchen.com/madras-lamb-curry-recipe
Kashmiri Style Rajma Gogji Recipe - Kidney Beans & Turnip CurryKashmiri cuisine is characterised by the pungent flavour due to the use of mustard oil and whole garam masalas. It is rich and flavourful without including much spices. Although it mainly consists of meat dishes, it has a handful of vegetarian dishes which are cooked with unique spices. is one of them. Kashmiri rajma is very different from the normal rajma, it has deep red colour, it is tiny and also adds a beautiful nutty taste to the dish. This recipe is simple to make. Turnips are called Gogji in Kashmiri. The fried turnips in mustard oil when added to the cooked rajma, adds a rustic flavour to the whole dish. Also, this recipe uses a very popular and pungent kashmiri masala called 'Vaer', commonly used in the kashmiri households. Serve the  along with Rice for a lazy weekend brunch along with salad. You can also serve it with   and  . Other Kashmiri recipes that you can try are:4.883627608https://www.archanaskitchen.com/kashmiri-rajma-gogji-recipe
Mexican Chicken Meatball Chilli Stew Recipe will be a most loved recipe when your try this dish at home. The stew is made by first sautéing the onions and tomatoes till they soften and leave out flavours. Then we add in a lot of other ingredients like cooked rajma, cumin powder, pepper powder, paprika powder to develop more flavour. The consistency is then adjusted by adding some water to it. Finally some spiced chicken meatballs are dropped into the stew and slow cooked till the flavours are enhanced. Serve the Mexican Meatball Chilli Stew Recipe along with some   and   by the side to enjoy your special lunch on a Sunday afternoon. If you are looking for more Stew Recipes here are some : 4.895104895https://www.archanaskitchen.com/mexican-meatball-chilli-stew-recipe
Creamy Beetroot and Potato Puree Recipe - Baby FoodMake the wholesome  for your baby and serve it to them when they are as young as 6 months old.  Beetroot is a wholesome vegetable that has a good amount of calcium, potassium and vitamin A. Both Vitamin A and Calcium play a large role in the healthy development of your baby. Early introduction of the baby will help in the baby enjoying this vegetable for a lifetime. If you like this recipe, you can also try other such as  4.844183116https://www.archanaskitchen.com/creamy-beetroot-and-potato-puree-recipe-baby-food
Til Ke Ladoo Recipe - Sesame Ladoo Recipe is a variety in ladoo that is enjoyed by many. It is a favorite in Maharashtra and is served during Sankranthi festival which falls in the winter. Til is a healthy option in winter and warms your body by giving energy.  Did you know - Til or Sesame seeds are rich in proteins, calcium, magnesium, zinc and phosphorous. In Combination with gur(Jaggery), it becomes all the more good option for those having deficiency of iron and calcium, because jaggery also has iron. In Till Ke Ladoo Recipe peanut powder or crushed cashew nuts can also be added for extra nutty flavor. Some people prepare these ladoos, by grinding Roasted sesame seeds, instead of using them as a whole. Serve along with other snacks like and for your Festival snacks. If you like this recipe, you can also try other such as4.859915100https://www.archanaskitchen.com/til-ke-ladoo-sesame-ladoo-recipe
Dhania Wale Aloo Recipe - Coriander Potato DryNavratri is one of the holiest festivals celebrated in India where the goddess Durga is worshiped in its various forms for nine days. Many people from the northern part of India fast on these nine days, and follow a restricted diet with few chosen ingredients without the use of onion and garlic in it. , is one such simple, yet flavourful dish that you can prepare during the fast days. This colourful, tasty and tangy dish makes for an interesting evening snack or a finger food at any home party. Serve along with and for a weekday lunch or dinner. If you like this recipe, you can also try other such as  4.881252719https://www.archanaskitchen.com/dhania-wale-aloo-recipe-coriander-potato-dry
Churma Ladoo Recipe With Badam & Flaxseed - High Protein Snack is a healthy Rajasthani sweet that is often made at home. It has all essential ingredients that make the laddoo healthy and tasty.  In this recipe of Churma Ladoo, we have added badam and flaxseed powder to give it the added nutrition. In addition, we have also baked the ladoo to keep it healthy. Serve along with and for a Sunday Lunch with your friends and family. Did you know: Almonds/ Badam in addition of it being a superfood for the brain - Badam contain lots of healthy fats, fiber, protein, magnesium and vitamin E. The health benefits of almonds include lower blood sugar levels, reduced blood pressure and lower cholesterol levels. If you like the Churma Ladoo Recipe, you may also like other such as4.598445596https://www.archanaskitchen.com/churma-laddu-with-coconut-recipe
वाटरमेलन और पम्पकिन सीड्स पौड़ी रेसिपी - Watermelon And Pumpkin Seeds Podi Recipe बहुत ही सेहतमंद पौड़ी है जो की बहुत ही ताज़ा स्वाद देती है. क्यूंकि यह सेहतमंद है, आप इसे अपने रोज के खाने में मिला सकते है. इस पौड़ी को बनाए और हमे विश्वास है की आपको यह जरूर पसंद आएगी। को चावल, कीरई सांबर और पत्ता गोभी थोरन के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप दूसरी   भी बना सकते है 4.967741935https://www.archanaskitchen.com/watermelon-seeds-and-pumpkin-seeds-podi-recipe-in-hindi
माविनाकई चटनी रेसिपी - Mavinakayi Chutney Recipe दक्षिण कनारा की प्रसिद्ध चटनी है जिसमे कच्चे आम का प्रयोग किया जाता है. यह बनाने में बहुत आसान है और इस सीजन के लिए पर्याप्त भी. आप इसे अपने खाने के साथ परोस सकते है या फिर नाश्ते में डोसे या इडली के साथ. को घी रोस्ट डोसा और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप दूसरी भी बना सकते है 4.954441913https://www.archanaskitchen.com/mavinakayi-chutney-recipe-south-canara-raw-mango-chutney-in-hindi
Chotti Aloor Dum Recipe - Baby Potatoes In Tomato Gravy is a spicy gravy prepared with small baby potatoes and usually served with luchis or puris. Potatoes are universal favourite and any dish prepared with them is a sure hit. Baby potatoes are boiled and cooked with spices in a tomato base. Prepare this delicious dish once and you will prepare it often for its flavour and taste. is a versatile dish and can be served along with  and  for a delicious meal. If you like this recipe, you can also try other such as  4.886148008https://www.archanaskitchen.com/chotti-aloor-dum-recipe-baby-potatoes-in-tomato-gravy
Aloo Matar Korma Recipe In White GravyAloo and Matar happens to be everyones favourite, make it dry or into a spicy gravy, it is loved by all age groups. However, we will cook which is an inseparable combination of Aloo and Matar in a rich white gravy. The dish is quite mild due to the addition of very few spices, however is pretty rich in taste and texture due to the cream, cashew and curd in the recipe.  Serve this delicious along with and for a weekday meal. If you like this recipe, you can also try other such as4.891412994https://www.archanaskitchen.com/aloo-matar-korma-recipe-in-white-gravy
Rosemary Roasted Potatoes And Pepper Salad RecipeThe  is simple quick, wholesome and perfect warm salad that can be served for the cold winter nights. This roasted potato salad also can double up as an appetizer for the holiday parties. Serve  along with a , and add another appetizer like   and a glass of chilled wine for your house parties. If you like this recipe, here are more that you can try in your kitchen:4.935483871https://www.archanaskitchen.com/rosemary-roasted-potatoes-and-pepper-salad-recipe
Patata Bravas Recipe - Classic Spanish Tapas is classic spanish tapas dish that is made from cubes of potato and served along with a spicy tomato sauce. Tapas in spanish is a wide variety of appetizers, or snacks, in Spanish cuisine. They may be served cold or warm. In Spain, patrons of tapas can order many different tapas and combine them to make a full meal. (ref: ) Serve (A Classic Spanish Tapas) with for weekend main course and for dessert. This recipe is inspired from the BBC Good Food India September 2012 edition If you like this recipe, here are more recipes from that you can also try4.915492958https://www.archanaskitchen.com/patata-bravas-a-classic-spanish-tapas
Cold Potato Salad With Cilantro Dressing Recipe is an easy to make salad recipe. Boiled potatoes are rich in vitamins and minerals, and the high fibre content in them helps you feel full. Contrary to the popular belief, boiled potatoes are not entirely fattening. It is the addition of extra calories in the form of butter or cream, increases the amount of fat or calories in the entire dish. Here, we will cleverly be using a low-calorie salad dressing to maximize the benefits of boiled potatoes into our diet. The Cilantro dressing is made using the hung curd, instead of mayonnaise or cream, making it a healthy choice. Also, the addition of apple cider vinegar adds a wonderful flavour, also making it healthy. Serve the  along with for a light weeknight dinner. If you like this recipe, here are more that you can try:4.923601637https://www.archanaskitchen.com/cold-potato-salad-with-cilantro-dressing-recipe
Cold Pasta Salad With Potatoes And Green Peas Recipe is an Italian salad which you can serve for parties or have it as an evening snack. This recipe is very simple to make. Children love boiled potatoes and hence you can combine them with pasta and pack into their snack box too. Serve   along with  and for a weekday dinner. ? Boiled potatoes are good for health. They promote bone health as they are rich in calcium. They also help prevent constipation as they are rich in dietary fiber. If you like this recipe, you can also try other such as:   4.863492063https://www.archanaskitchen.com/cold-pasta-salad-with-potatoes-recipe
Sweet & Spicy Mustard Salad with Potatoes, Apples And Walnuts RecipeThis salad that has the perfect combination of soft cooked potatoes, freshly chopped apples and crunchy walnuts and generously tossed in Sweet and Spicy Mustard Dressing. Boiled potatoes are rich in vitamins and minerals, and the high fibre content in them helps you feel full. Contrary to the popular belief, boiled potatoes are not entirely fattening. It is the addition of extra calories in the form of butter or cream, increases the amount of fat or calories in the entire dish. The Veeba Sweet and Spicy Salad Dressing is a wonderful flavour that has well balanced flavour of the pungent mustard sauce with the sweet honey. The dressing can be used for tossing any kind of cold salads. Serve the as an appetizer along with a warm bowl of  for a weeknight meal. If you like this recipe, you can also try other Salad Recipes such as4.378472222https://www.archanaskitchen.com/sweet-spicy-mustard-salad-with-potatoes-apples-and-walnuts
Vegetable Pasta Soup Recipe is loaded with the goodness of Moroccan flavours and is a perfect hearty and filling soup to enjoy in cold winter days. Being diabetic friendly, this soup can be relished by all the family members as a light meal or starting dish. Serve  along with  and for a weekday dinner. You can also try other soup recipes like4.880394575https://www.archanaskitchen.com/vegetable-pasta-soup-recipe
पालक तरबूज सलाद रेसिपी - Spinach Watermelon Salad Recipe एक ताज़ा रेसिपी है जिसमे पालक को तरबूज और अंगूर के साथ मिलाया जाता है. इसमें अखरोट का भी इस्तेमाल किया जाता है जो इस रेसिपी को और भी क्रंच देता है. पालक तरबूज सलाद रेसिपी को मिनेस्ट्रोन सूप और गार्लिक ब्रेड के साथ रात के खाने के लिए परोसे।   4.947916667https://www.archanaskitchen.com/spinach-watermelon-salad-recipe-with-walnuts-in-hindi
निम्बू और धनिए का सूप रेसिपी - Lemon Coriander Soup Recipeनिम्बू और धनिए के सूप को चिल्ली कोरिएंडर फ्राइड राइस और मंचूरियन के साथ रात के खाने के लिए परोसे। 4.892857143https://www.archanaskitchen.com/lemon-coriander-soup-recipe-in-hindi
Mango Jalapeno Bruschetta Recipe Mango Jalapeno Bruschetta Recipe is a delicious flavoursome bruschetta where the crispy baguette is slathered with some creamy hung yogurt flavoured with lemon and garlic, which is then topped with juicy ripe mango cubes along with bites of pickled Jalapeños to give it that zing.  An absolute burst of flavours in your mouth. Serve them as an appetizer at your next cocktail party you host.  Serve Mango Jalapeno Bruschetta Recipe along with   and   followed by a dessert of   for a light summer meal. 4.944223108https://www.archanaskitchen.com/mango-jalapeno-bruschetta-recipe
Karnataka Style Sabbasige Rasam Recipe - Dill leave & Toor Dal Rasam Karnataka Style Sabbasige Rasam Recipe  is essentially Dill leave & Toor Dal Rasam which is a close variation to the Karnataka Style bassaru that is made in most of the households. It is a great idea to use dill leaves in a rasam. As dill leaves are not just flavorful herb it is also rich in Iron content which will be great to include in your diet. Serve the Karnataka Style Sabbasige Rasam Recipe (Dill leave & Toor Dal Rasam Recipe) along with   and few drops of ghee on top along with    for your lunch meal. If you are looking for Karnataka Recipes here are some: 4.908513342https://www.archanaskitchen.com/karnataka-style-sabbasitige-rasam-recipe-dill-leave-toor-dal-rasam-recipe
Konkani Style Pathravade/Pathrode Recipe-Colocasia Leaves Snack, a masterpiece from the Konkan and Mangalorean cuisine. Pathravade is prepared using colocasia leaves. The leaves are smeared with a spicy, tangy rice and coconut paste. Its later stacked upon each other and then steam cooked. The steam cooked rolls are later relished as such with a dollop of butter or cut into slices and shallow fried in coconut oil. Serve as a side dish along with your Konkan meal of and during weekday lunch or dinner. If you like this recipe, you can also try other Konkan recipes such as4.889274743https://www.archanaskitchen.com/pathravade-recipe-colocasia-leaves-snack
Lemon Coriander Soup Recipes a light and healthy soup with delicious flavour notes from the fresh coriander leaves and lemon juice. The soup is also flavoured with ginger, garlic and onion.  With a simple seasoning of salt and pepper, the soup tastes great.  Serve this soup as comfort food on a rainy monsoon evening or  sip on it when you're sick.  Serve  along with some   and  . Finish the meal with a dessert of   with a scoop of vanilla ice cream.4.907761170https://www.archanaskitchen.com/lemon-coriander-soup-recipe
तीखी मूंग दाल की गोली रेसिपी - Spicy Moong Dal Ki Goli Recipe उत्तर प्रदेश की एक प्रसिद्ध रेसिपी है जिसे हर घर में बनाया जाता है. इसमें डंप्लिंग्स बनाए जाते है जिसके लिए मूंग दाल को रात भर भिगोया जाता है. आप इसे अपने खाने के साथ भी बना सकते है.  को शाम के नाश्ते के लिए या फ़िल्टर कॉफ़ी के साथ परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है4.831491713https://www.archanaskitchen.com/spicy-moong-dal-ki-goli-recipe
Bottle Gourd & Mint Vegetable Juice Recipe - Lauki JuiceThe is a simple, wholesome and super nutritious juice that is recommended you have every morning for detox. The Bottle Gourd is also known as Lauki or Giya is rich in Vitamin C, Vitamin B, sodium, iron and potassium. It is also rich in fiber and hence in turn helps fight constipation. Ayurveda also recommends this alkaline bottle gourd juice in the treatment of acidity, indigestion, and ulcers. Serve right before breakfast to kickstart your immunity or can also be served during hot summer afternoons. Other recipes that you can try are:4.891745112https://www.archanaskitchen.com/bottle-gourd-mint-vegetable-juice-recipe-lauki-juice
बेक्ड बीन्स आलू चाट रेसिपी - Aloo Chaat Recipe With Baked Beans एक स्वादिष्ट रेसिपी है जिसमे आलू और ब्रेड को बेक्ड बीन्स के साथ पकाया जाता है. इसके बाद इस पर सेव, प्याज और चटनी का प्रयोग किया जाता है.  को या फ़िल्टर कॉफ़ी के साथ शाम के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है4.929687500https://www.archanaskitchen.com/aloo-chaat-recipe-with-baked-beans-roz-ka-khana-with-figaro-olive-oil-in-hindi
Lauki and Whole Green Moong Dal Cheela Recipe is a healthy and protein rich Cheela / Dosa recipe. It is gluten free and vegan. Nutritious bottle gourd combined with high protein whole green moong dal makes a protein rich and high fiber much-needed breakfast for vegetarians. Cheela is usually prepared with besan (gram flour) but here I have used whole green gram just like Andhra Pesarattu Dosa. Serve with , or  for breakfast. You can also serve a cup of with it. If you like this recipe, you can also try other such as Bottle gourd has 90% water in it. Bottle gourd is recommended by Ayurveda for better digestion. Because of its water content. It’s a boon for weight watchers. It can help in quenching extreme thirst in diabetic patients. Loaded with essential minerals and vitamins like calcium, magnesium, phosphorus, Vitamin A, C and folate, its popular for combating high blood pressure and improving heart health.4.841701801https://www.archanaskitchen.com/lauki-and-whole-moong-dal-cheela-recipe-bottle-gourd-and-whole-green-gram-flatbread
Konkani Style Kalwanche Tonak Recipe - Oyster CurryOysters are super rich in zinc, which is required for strengthening the immune system of your body. Other minerals and vitamins like calcium, iron and magnesium are also present in this shellfish. In konkani, we call oysters as kalwa and they just taste amazing in any recipe. Kalwanche Tonak is a very simple and is prepared using coconut for gravy with added spices and is my mom's specialty. Serve this delicious with hot for a perfect Konkani lunch or dinner. You can also try other curry based recipes like  4.905748317https://www.archanaskitchen.com/kalwanche-tonak-oyster-curry-recipe
Sukhi Dahi Wali Lauki Recipe - Yogurt Based Bottle Gourd Sabzi is a spicy combination of lauki/bottle gourd and yogurt. Make this delicious recipe during weekdays along with and for a light lunch. Did you know: Bottle Gourd has 90% water in it. Bottle Gourd is recommended by Ayurveda for better digestion. Because of its water content, it’s a boon for weight watchers. It can help in quenching extreme thirst in diabetic patients. Loaded with essential minerals and vitamins like calcium, magnesium, phosphorus, Vitamin A, C and folate, it's popular for combating high blood pressure and improving heart health. Serve  along with , and for an everyday meal. If you like this recipe, you can also try other such as:4.876260312https://www.archanaskitchen.com/sukhi-dahi-wali-lauki-recipe-yogurt-based-bottle-gourd-sabzi
चिबा ढोकली रेसिपी - Chiba Dhokli Recipeचिबा ढोकली रेसिपी एक पारम्परिक स्नैक रेसिपी है जिसे गुजरात के कच्छ में बनाया जाता है. इसमें बेसन का प्रयोग किया जाता है और खांडवी की तरह बनाया जाता है. आप इसे अपने बच्चो को शाम के नाश्ते के लिए भी दे सकते है. चिबा ढोकली रेसिपी को मसाला चाय के साथ शाम के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.827089337https://www.archanaskitchen.com/chiba-dhokli-recipe-gujarati-snack-with-besan-in-hindi
Lauki Aloo Sabzi Recipe - Bottle Gourd Potato Vegetable Curry is a simple easy to cook one pot dish that you can make in a  The combination of potatoes along with the bottle gourd, makes it a filling and complete dish. This subzi is delicately spiced and can be served for lunch or even a quick weeknight dinner. Serve the  If you like this recipe, you can also try other that you can make for your everyday meals:4.872946331https://www.archanaskitchen.com/lauki-aloo-sabzi-recipe-bottle-gourd-potato-vegetable-curry
Lauki Ki Kheer RecipeDudhi or Lauki, also known as Bottle Gourd is an extremely healthy vegetable loaded with vitamins and minerals, such as, calcium, magnesium, phosphorus, Vitamin A, C etc. Though being such a healthy and tasty vegetable, kids run away at the sight of lauki. So this  is an easy and effective way of making your child eat lauki and benefit from all its nutrition. This delicious and nutritious  is easy to make, and will soon become your regular go to dessert at dinner parties, get togethers, festivals or anytime you crave something sweet without havng to feel guilty about it later. Serve after your delicious meal of , , and . If you like this recipe, you can also try other which you can make during festivals and special occasions:4.859484778https://www.archanaskitchen.com/lauki-ki-kheer
White Bean Pasta RecipePasta becomes healthier when they are loaded with vegetable and beans. White bean pasta is such protein rich dish which is combined with coriander mint pesto sauce. Coriander Mint Pesto sauce is prepared with fresh coriander, mint, pine nuts and almonds. The sauce gives a unique flavour to the pasta and enriches its taste. Prepare this pesto sauce at your home and bring a signature style to your pasta from the usual marinara sauce. Serve with for a weekend night dinner with your friends and family. If you like this recipe, you can also try other similar recipes such as  5.000000000https://www.archanaskitchen.com/white-bean-pasta-recipe
Lauki Thepla Recipe is a healthy and delicious flat bread which can be packed in kids' tiffin boxes or had for breakfast or dinner. These can also be made and carried while travelling. I have added gram flour in this recipe, you may not add it and add only wheat flour. Remember not to add water as bottle gourd contains lots of water itself. Addition of curd makes the thepla soft. I have applied ghee while making the theplas. This keeps them soft till lunch time and hence can be added to the tiffin boxes. Bottle gourd is rich in iron and vitamin B and C. It also has lots of antioxidants which promote overall health. The high sodium and potassium content in bottle gourd makes it excellent for people with high blood pressure and hypertension. A glass of bottle gourd juice early in the morning, helps in weight loss too. Serve along with and for your weekday breakfast. If you like this recipe, you can also try other for your breakfast:4.843606256https://www.archanaskitchen.com/lauki-thepla-recipe
Lauki Paratha Recipe - Bottle Gourd Flatbread is an interesting way to cook lauki or bottle gourd. Lauki is usually not preferred by many, but this recipe will change the way its looked. It is mildly spiced with indian spices making it further more delicious. These parathas are prepared using whole wheat flour, however you can even replace it with kuttu ka atta or buckwheat flour to make dough during the Navratri fasts. Serve along with  and for breakfast or for light dinner. If you like this recipe, you can also try other such as4.877496906https://www.archanaskitchen.com/lauki-paratha-recipe-bottle-gourd-flatbread
Doodhibhoplyacha Bharit Recipe - Maharashtrian Style Lauki BhartaBharta quiet Lauki In this recipe, the mashed bottle gourd is mixed with fresh homemade curd and seasoned with spices. Fresh herbs like mint and coriander enhance the freshness and flavour of this dish. The star ingredient for this bharit is the stuffed and dried chilli (Sandagi Mirchi), which imparts a characteristic flavour to the bharit. These chillies are readily available in most grocery shops across India. You can use dried red chillies if you cannot find stuffed chili . Serve the  along with hot or and  for a weekday lunch or dinner. Try more delicious that you can make for your everyday meals: : Bottle Gourd has 90% water in it. Bottle Gourd is recommended by Ayurveda for better digestion. Because of its water content, it’s a boon for weight watchers. It can help in quenching extreme thirst in diabetic patients. Loaded with essential minerals and vitamins like calcium, magnesium, phosphorus, Vitamin A, C and folate, it's popular for combating high blood pressure and improving heart health.4.850819672https://www.archanaskitchen.com/lauki-bharta-doodhibhoplyacha-bharit-recipe-maharashtrian-side-dish-made-using-mashed-bottlegourd-fresh-curd-and-tempered-spices
Pepper Tea Recipe - Kali Mirch Chai is a Indian light tea recipe that is prepared by boiling crushed pepper with plain water and then topped with lemon juice and optionally, honey. The usage of ginger is optional here but is recommended. This recipe is a natural home remedy for cold, and common headache. This tea is also an ayurvedic recipe for weight loss if accompanied with healthy meal and routine. You can serve with and . If you like this recipe, take a look at more s like4.884210526https://www.archanaskitchen.com/pepper-tea-recipe
Elaneer Rasam Recipe - Tender Coconut RasamElaneer Rasam Recipe is a refreshing rasam recipe made using tender coconut water as well as the tender coconut cream  The base of the rasam is a combination of tender coconut water and tamarind pulp along with tomato. The rasam's flavor is enhanced with the tempering of mustard, mint leaves & cumin seeds and the tender coconut rasam is garnished with coriander leaves. Serve Elaneer Rasam Recipe with and papadum or just as a hot piping soup; it simply tastes sweet, tangy & spicy. Ideal to cool down body heat during summer season. If you like this recipe, try our other rasam recipes4.749646393https://www.archanaskitchen.com/elaneer-rasam-recipe-tender-coconut-rasam
Badam And Khus Khus Milk Recipe is a delicious Indian drink recipe which is a simple recipe that is made with milk, and poppy seeds and almonds. Both the seeds are soaked overnight (or 6 hours) and blended separately. Then the paste is boiled together with milk, cardamom. This drink can either be served warm or chilled. Serve Badam And Khus Khus Milk Recipe in the night after dinner to improve sleep.  Serve on festivals with snacks like , and . Take a look at more  that you can try in your kitchen:4.884569850https://www.archanaskitchen.com/badam-and-khus-khus-milk-recipe
Goondh Paani Recipe - Sweet Gum Tree Almond Drink Recipe (Sweet Gum Tree Almond Drink Recipe) is a traditional drink made from gondh or gum tree relished with almonds and jaggery. Goondh/gond, also known as "Tragacanth gum" is tasteless , odorless, viscous water soluble natural-gum. Many people are unaware of using this ingredient but it is the best used as a stabilizer, emulsifier and texture additive. It is a tradition in the north,during Navratri people consume this drink once they break their fast. This helps them to give the energy after a continuous 9 days of fast.  Goondh Panni is always served hot as it becomes hard when it cools down. If you are looking for more beverage recipes here are some of our favourites :4.881831610https://www.archanaskitchen.com/gondh-panni-recipe-sweet-gum-tree-almond-drink-recipe
Ginger, Lemon And Honey Kadha Recipe is a natural remedy to boost the immunity system. It also helps in aiding in digestion, and cures the cough and cold. This concoction can be used by people who are prone for cough and cold during cooler seasons. This is also believed to be effective to aid in weight loss when taken regularly twice a day for a long time before food. Serve  on an empty stomach with a glass of warm water to reap the most benefits. If you are looking for more , here are a few more to check4.892915309https://www.archanaskitchen.com/ginger-lemon-honey-kadha-recipe
Masala Lemonade Recipe is a special lemonade/ Shikanji/ Nimbu pani recipe with a spicy and flavorful twist of ginger, cumin, pepper, and mint leaves with added black salt. It is a best homemade drink to keep you hydrated after a long day. Serve this coolant during tea time along with evening snacks such as and . If you like this recipe, look here for more such as4.815458937https://www.archanaskitchen.com/masala-lemonade-recipe
Jal Jeera Recipe - Sweet And Sour Cumin Water Recipe is a lip smacking beverage made from cumin & tamarind, sweetened by pineapple. It is the best to had on a hot summer day with few appetizer by the side. Jal jeera is very famous in the northern part of India where it is consumed along with puchkas also called as pani puris.  Serve the  (Sweet And Sour Cumin Water Recipe) along with and for your evening get togethers. If you like this recipe, you can also try other such as:  4.749648383https://www.archanaskitchen.com/jal-jeera-recipe-sweet-and-sour-cumin-water
Aam Pora Shorbot Recipe - Bengali Aam Panna RecipeSummer calls for foods and drinks that cool our bodies. Raw mangoes, the wonderful summer fruit/vegetable is perfect to protect you from sun strokes and extreme heat. The refreshing Aam Pora Shorbot is a smoky spiced raw mango cooler which is similar to the popular Aam Panna. This makes use of smoked mangoes. The end result is a gorgeous tasting raw mango drink with subtle notes of smoky flavour. Smoking mango helps in cooling down an otherwise hot mango fruit. This makes it a more cooling drink for the body. So tasty and so simple to prepare. Go ahead and try this healthy home made summer cooler today! Serve to your guests along with some snacks like and . If you like this recipe of Aam Pora Shorbot, you can also try other Mango recipes such as4.913157895https://www.archanaskitchen.com/aam-porar-shorbot-recipe-smoky-spiced-raw-mango-cooler
Pudina Rasam Recipe - Mint Leaves RasamPudina rasam or Mint leaves rasam is a South Indian style rasam that goes well with rice and appalam. This rasam is healthy, refreshing, aromatic and has strong flavors of mint leaves. Pudina rasam soothes sore throat and relieves cold. Serve Pudina Rasam with some  ,   and Pappadam for a simple mid day meal. If you like this recipe, here are a few more rasam recipes4.926282051https://www.archanaskitchen.com/pudina-rasam-recipe-mint-leaves-rasam
Konkani Style Doddak Recipe-Lentil Pancakes is a Konkani delicacy. It is very similar to a rava uttapam, however doesn't require any fermentation. If you are in a hurry to prepare something different yet yummy for breakfast try this Doddak Recipe. It is a little spicy with the addition of ginger and green chillies. Serve along with or for breakfast or as a quick lunch box recipe for kids. If you like this recipe, you can also try other Pancake recipes such as : 4.804526749https://www.archanaskitchen.com/doddak-recipe-konkani-lentil-pancakes
पालक पकोरा रेसिपी - Palak Pakora Recipeएक स्वादिष्ट स्नैक रेसिपी है जो भारत के हर घर में बनाया जाता है. इस पकोड़े में पालक और रोज के मसालो का प्रयोग किया जाता है जो इसे और भी स्वादिष्ट बनाता है. इस पकोड़े को बनाने के लिए पनियारम पैन का प्रयोग किया गया है. को और के साथ शाम के नाश्ते के लिए परोसे। अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.924980048https://www.archanaskitchen.com/palak-pakora-recipe-made-in-kuzhi-paniyaram-pan-in-hindi
हरे प्याज और आलू की सब्ज़ी रेसिपी - Spring Onion Potato Sabzi Recipe एक स्वादिष्ट और सेहतमंद रेसिपी है जिसे आप अपने रोज के खाने के लिए बना सकते है. रोज के खाने के साथ आप इसे अपने या अपने बच्चो के लंच बॉक्स में भी पैक कर सकते है. इस सब्ज़ी में हरे प्याज और आलू को रोज के मसलो के साथ पकाया जाता है.  को , आमरस और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद हो तो, आप यह भी बना सकते है,4.853133159https://www.archanaskitchen.com/spring-onion-potato-sabzi-recipe
Green Apple Rasam Recipe Green Apple Rasam Recipe is rasam with a twist, the base of this rasam is made with a combination of green apple juice and tomatoes, seasoned with the traditional mustard seeds and red chilli tadka.  Did you know : Green apples provide a huge range of health and beauty benefits, especially when compared to red apples. Green apples are more of sweet and sour type.  Since it has sour taste we no need to include tamarind for this rasam. You may wish to peel or include the outer skin of the green apple.   Serve Green Apple Rasam along with hot steamed rice,  ,   and  for a perfect meal. If you like this recipe, you can also try other rasam recipes such as  4.886402754https://www.archanaskitchen.com/green-apple-rasam-recipe
हुनासे गोज्जु रेसिपी - Hunase Gojju Recipe, इमली की करी है जिसे दक्षिण भारत में बनाया जाता है. इसमें मिर्च का भी प्रयोग किया जाता है जो इससे खट्टे के साथ तीखे का स्वाद देती है. इस ग्रेवी को आप रोटी या चावल किसी के साथ भी खा सकते है.  को दिन के खाने के लिए चावल, और पापड़ के साथ परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.992248062https://www.archanaskitchen.com/hunase-gojju-recipe-in-hindi
Healthy Fruit & Nut Watermelon Dessert Recipe With Greek Yogurt is a healthy dessert recipe, for those who don't want to miss out on the dessert yet eat healthy.  A juicy slice of watermelon topped with smooth vanilla flavoured greek yogurt, which is then topped with crunchy almonds and walnuts and some grapes as well.   Serve this  , after a meal of  ,   and  .4.907608696https://www.archanaskitchen.com/healthy-fruit-nut-watermelon-dessert-recipe-with-greek-yogurt
Roasted Bell Pepper Rasam RecipeRoasted Bell Pepper Rasam Recipe is a twist to the normal traditional flavours of rasam made with a blend of tamarind extract, dal and tomatoes and of course bell peppers.  Here in this recipe we have introduced the green bell pepper as the core ingredient keeping  the flavours of other ingredients intact. Bell peppers are really a versatile vegetable that are rich in antioxidants and filled with Vitamin C. Serve the Roasted Bell Pepper Rasam Recipe along with steamed rice,  and   for a complete meal.  If you are looking for more Rasam recipes here are some: 4.868667917https://www.archanaskitchen.com/roasted-bell-pepper-rasam-recipe
Stuffed Half Moon Shaped Kaju Burfi RecipeThe , is a delicious and wholesome recipe, that is made from cashew nuts. It's easy to prepare and can be made for special occasions like Raksha Bandhan or even Diwali.   Serve the  If you are looking for festive recipes, then you can also try some of our favorites like4.843467012https://www.archanaskitchen.com/stuffed-half-moon-shaped-kaju-burfi-recipe
पछा मांगा पचड़ी रेसिपी - Tamil Nadu Raw Mango Pachadi Recipe एक खट्टी मीठी रेसिपी है जिसमे कच्चे आम के साथ गुड़ और सांबर मसाला का प्रयोग किया जाता है. इस रेसिपी को तमिल न्यू इयर पर भी बनाया जाता है.  को कीरई सांबर, चावल, और मसाला चाय के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह चटनी भी बना सकते है 4.994236311https://www.archanaskitchen.com/pacha-manga-pachadi-recipe-tamil-nadu-raw-mango-pachadi-in-hindi
No Bake Rice Mawa Cake RecipeThe (Burfi) Recipe is a very healthy and quick making dessert for your family and friends. This is a no bake cake that is made from khoya and flattened rice and set in the refrigerator to get its shape. The addition of saffron brings in the rich color and taste to this delicious rice mawa cake recipe. Serve  after your everyday meal of , and . If you like this recipe, you can also try other such as4.787414966https://www.archanaskitchen.com/no-bake-rice-mawa-cake-recipe-burfi
Chocolate Flavoured 7 Cup Burfi RecipeAs the name suggests is made using 7 cups of ingredients. This traditional sweet is simple to make but is quite laborious and requires a lot of patience and arm strength. The recipe for this burfi may vary from household to household, with everyone adapting to their taste and availability of ingredients. This chocolate flavoured 7 cup burfi is loved by kids as well as grownups. You can substitute the cocoa powder with more Besan (Chana dal/gram flour) in case you do not like chocolate. Also you can use a mixture of crushed nuts instead of just cashew nuts. Serve as a dessert after a simple and delicious meal of ,  and . If you like this recipe, you can also try other such as  4.826130653https://www.archanaskitchen.com/chocolate-flavoured-7-cup-burfi-recipe
आंध्रा स्टाइल करिवेपकु पचड़ी रेसिपी - Andhra Style Karivepaku Pachadi Recipe एक दक्षिण भारतीय चटनी है जिसमे कढ़ी पत्ते का इस्तेमाल किया जाता है. कढ़ी पत्ते को अक्सर तड़के के लिए प्रयोग किया जाता है लेकिन यहाँ हम इससे चटनी बनाएंगे। यह खाने में तो स्वादिष्ट है ही, सेहत के लिए भी अच्छा मन जाता है.  को घी रोस्ट डोसा और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह चटनी भी बना सकते है 5.000000000https://www.archanaskitchen.com/andhra-style-karivepaku-pachadi-recipe-curry-leaf-chutney-recipe-in-hindi
Black Cherry Glazed Thandai Burfi Recipe is the usual burfi with a twist of thandai masala. To give it a different look, it is glazed with cherry spread to serve on the special occasions. This Burfi is made with bottle guard therefore, it is healthy and delicious at the same time. Serve to your friends and family as a dessert after your delicious meal of , , and . If you like this recipe, you can also try other such as  4.804020101https://www.archanaskitchen.com/black-cherry-glazed-thandai-burfi-recipe
Red Chilli Pesto & Roasted Tomato Spaghetti Pasta Recipe is a delightful twist on a traditional basil pesto that is usually made with basil, pine-nuts, garlic, parmesan cheese and olive oil. But this red chilli and roasted tomato pesto is a variation to the regular kind which gets a hit of fiery spice from red chillies. However it is not an overly spicy pesto, because it gets a much needed tangy smoky balance of flavours from the oven-roasted tomatoes that also give the pesto body. It goes very well with any kind of pasta of your choice. You can also use it as a snack box a breeze! Serve the along with a toasted   for a weekend dinner. Other recipes that you can try are:4.904063205https://www.archanaskitchen.com/red-chilli-pesto-roasted-tomato-spaghetti-pasta-recipe
Restaurant Style Chicken 65 Recipe is a favourite in most of the restaurants. It is a dish that is originating from Chennai from a restaurant called “Buhari Hotel Restaurant”. It is said that the name Chicken 65 comes from the order number of the dish that was present in the menu card. The chicken has a fiery flavour from the use of red chilli powder. Earlier it was said that the colour came from the use of red chilli but there are different version of making this Chicken 65. Serve the  Recipe along with a , by the side to make your Sunday lunch special.  If you are looking for more easy here are some which you can make for your everyday meal:4.918217222https://www.archanaskitchen.com/chicken-65-recipe
Kongunadu Kathirikai Rasam Recipe - Spicy & Tangy Eggplant RasamThe Kongunadu Kathirikai Rasam is made from 'pinju kathirikkai' or baby brinjals which is flavoured with coriander seeds and fresh coriander leaves. Farm fresh brinjals bring out the maximum taste into this rasam. This Brinjal rasam is healthy that also acts as a digestive. It can be served as a mid-course during a south Indian lunch.  Serve the Kongunadu Brinjal Rasam along with steamed rice topped with ghee and a poriyal like . If you like South Indian Curry Recipes, then you must try some of our favorites like 4.950103950https://www.archanaskitchen.com/kongunadu-kathirikai-rasam-recipe-spicy-tangy-eggplant-brinjal-curry
Veppam Poo Rasam Recipe (Neem flower Rasam)Veppam Poo Rasam (Neem flower Rasam) is a delicious bitter rasam which is mainly prepared for Tamil New Year. This Tamilian recipe has innumerable medicinal properties and is filled with antifungal and antibacterial properties. The main significance of making this dish in Tamil is to start a new year with body cleansing. This rasam is not similar to normal South Indian rasams as it is slightly bitter in taste because of its ingredients. Did you know- Neem flower is a natural cleanser as it effectively purifies blood and removes toxins from our body. Intake of the Neem flowers once in a month is highly recommended to cleanse our digestive system. Veppam Poo Rasam can be served along with Steamed Rice,   and  for a weekday lunch or dinner. You can also try  4.894583788https://www.archanaskitchen.com/veppam-poo-rasam-neem-flower-rasam-recipe
धनिया इमली मिलेट राइस रेसिपी - Coriander Tamarind Millet Rice Recipeइमली राइस को अक्सर दक्षिण भारतीय घरो में बनाया जाता है. इधर हमने  को थोड़ा ट्विस्ट दिया है और इसमें मिलेट और धनिये का भी प्रयोग किया है. यह डायबिटिक लोगो के लिए भी अच्छा माना जाता है. आप इसे अपने रोज के खाने के लिए या फिर लंच बॉक्स के लिए बना सकते है. को या और पापड़ के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद हो, तो आप यह भी बना सकते है4.947546531https://www.archanaskitchen.com/coriander-tamarind-millet-rice-recipe-in-hindi
करी पत्ता छास रेसिपी - Curry Patta Chaas Recipeएक प्रसिद्ध ड्रिंक है जिसे दही से बनाया जाता है. दक्षिण भारत में इसे फ्लेवर देने के लिए हरी मिर्च और करी पत्ते से तड़का दिया जाता है. आप इसे गर्मियों के दिनों में खाने के साथ पि सकते है या स्नैक की तरह भी ले सकते है.  को कीरई सांबर, चावल, और पापड़ के साथ दिन के खाने के लिए परोसे।   4.938144330https://www.archanaskitchen.com/curry-leaves-buttermilk-recipe-curry-patta-chaas-recipe-in-hindi
Spaghetti Pasta In Green Olive Pesto Sauce RecipeThe is a super simple, wholesome and nutritious pasta that you can make for a quick weeknight dinner or a party. This recipe uses a pesto sauce that is made from green olives and flavored along with the zest of lemons and slight tang from the lemon juice. Its simple, quick and healthy dish that you can make in less than 30 minutes.  Serve  along with   for a weeknight dinner. Other recipes that you can try are:  4.839344262https://www.archanaskitchen.com/spaghetti-pasta-in-green-olive-pesto-sauce-recipe
Kandathippili Rasam Recipe - Long Pepper RasamKandathippili Rasam is a great way of using this medical healing Long pepper into our diet. The flavour is little stronger than the normal black pepper, hence use it in moderation. Kandathippili is a Tamil term for Long Pepper. It is supposed to have great medicinal properties like healing the internal wounds, and is a great respite to include in our diet if down with cold or cough. Serve this warming Kandathippili Rasam (Long Pepper Rasam) Recipe with Steamed Rice and for a light lunch or dinner. Here are few more rasam recipes which you can try at your home.4.891463415https://www.archanaskitchen.com/kandathippili-rasam-recipe-long-pepper-rasam
मखाना की सब्ज़ी रेसिपी - Makhana Ki Sabzi (Recipe In Hindi)मखाना की सब्ज़ी को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.898222638https://www.archanaskitchen.com/makhana-ki-sabzi-recipe-in-hindi
Hunase Saaru Recipe - Mysore Style Spicy Tamarind RasamHunase Saaru Recipe or Spicy Tamarind Saaru or Rasam is a quick comforting hot South Indian broth popularly made in Mysore and across South India.  It is tangy, sweet, spicy and best had piping hot. Perfect for a bout of the sniffles or a sore throat, its warmth can be comforting and healing during the winter. Hunase Saaru Recipe can be had as a warm drink accompanying a South Indian thali meal, or even simply served over with a dollop of ghee.  Explore some other varieties of Rasam such as4.903225806https://www.archanaskitchen.com/hunase-saaru-recipe-mysore-style-spicy-tamarind-rasam
माँगा गोज्जू रेसिपी - Manga Gojju Recipe एक तीखी, मीठी और खट्टी आम की चटनी है जिसे आप गर्मियों में अपने खाने के साथ परोस सकते है. यह दक्षिण भारत के हर घर में बनाई जाती है क्यूंकि गर्मियों में कच्चे आम बहुत मिलते है.  को कीरई सांबर, चावल और बीटरूट थोरन के साथ शाम के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह चटनी भी बना सकते है 5.000000000https://www.archanaskitchen.com/manga-gojju-recipe-spicy-mango-relish-in-hindi
Roasted Vegetable Pasta In Creamy White SauceThe is a filling one pot meal made with rich and creamy white sauce which is tossed with pasta and soft roasted vegetables. All you have to do is simply toss the pasta with a heap tablespoon of Veeba White Pasta Dressing and some roasted vegetables and the pasta will be ready. Serve the with a slice of and a glass of to enjoy your blissful Sunday dinner. If you like pastas, you must try some of our other favorites4.860465116https://www.archanaskitchen.com/roasted-vegetable-pasta-in-creamy-white-sauce
Slow Oven Roasted Tomatoes With Pasta And Goat Cheese Recipe and goat cheese is so easy and flavourful. Addition of roasted onion garlic and basil makes this pasta delicious and mouth watering. The colours, simplicity and taste makes this as an absolute crowd pleaser. Impress your family and friends with this tasty Italian dish during house parties or weekend night dinners. Try this and we are sure you will make it again and again.  Serve along with and for your weeknight dinner with family. If you like this recipe, you can also try other Pasta recipes such as4.903614458https://www.archanaskitchen.com/smashed-slow-oven-roasted-tomatoes-with-pasta-and-goat-cheese-recipe
Peshawari Karahi Gosht Recipe is a dish that is prepared during almost all the main festival in Pakistan. The recipe is simple to make as it uses less ingredients. The pulpy tomatoes gives a rich and tangy flavor to the mutton when it is cooked in the pressure cooker. Serve the can be made any day along with some hot or and jeera rice.  If you are looking for more Mutton recipes here are some : 4.862953995https://www.archanaskitchen.com/peshawari-karahi-gosht-recipe
Kabuli Chana Rasam RecipeChanna Rasam is a lip smacking rasam which is made with the goodness of channa water, which is the water obtained in the process of boiling chickpeas. Adding freshly ground rasam masala made of pepper corns, cumin and red chilli instantly lifts up the dish. Instead of using the traditional dal water, this recipe uses the healthy chana water to make your delicious rasam. Serve Channa Rasam with  with a dollop of ghee and  ,   and  . If you like this recipe, you can also try4.906474820https://www.archanaskitchen.com/channa-rasam-recipe
Achari Gosht Recipe is a must try recipe that has great flavors from fennel seeds, cumin seeds, onion seeds, mustard seeds and and dry red chillies. A gravy dish that has the right flavors of spiciness and strong flavors of Achari Masala. Usually Achari masala refers to the pickle masala that has the slight flavor of tanginess and strong flavor of spice. The flavors are developed more because of the roasting of the spice and then grounding them and adding it into the sautéed mutton gravy. Serve the along with   and   and  to make it a complete dish. If you are looking for more Mutton Recipes here are some : 4.860374076https://www.archanaskitchen.com/achari-gosht-recipe
Bhindi Gosht Recipe-Okra With Meat In Coconut GravyIn this recipe, goat meat is cooked with coconut milk, spices and okra. This dish has its own unique flavor and textures you can serve it with boiled rice, naans and chapatis. It is an excellent way to sneak in vegetables. You can make this recipe for your friends and family during the weekend and let them see the creative side of yours. Serve  along with and for your weekday meal.  If you like this recipe, you can also try other Mutton recipes such as4.928730512https://www.archanaskitchen.com/bhindi-gosht-recipe-okra-with-meat-in-coconut-gravy
Pakistani Bhuna Gosht Recipe is a mutton preparation that is very popular in Pakistan. Mutton pieces slow cooked in whole spices, chopped onion and ginger garlic is later fried (bhuna) with lots of ghee and garnished with coriander. The mutton pieces when cooked slowly with whole spices, leaves an aromatic flavour and extremely juicy mutton that makes you crave for more. is one such succulent dish that is best enjoyed with or . If you like this recipe, you can also try other similar recipes such as :   4.893225457https://www.archanaskitchen.com/pakistani-bhuna-gosht-recipe
Pasta In Tomato Onion Chutney Recipe is an Indian style pasta recipe. This pasta is definitely expected to be more tangy and spicy as our taste buds love that taste. We all have had enough creamy pasta but now it is time to take a turn and taste India style pasta. Just make tomato Onion chutney and toss the boiled pasta with it. This can be packed for your kids lunch box or this can be a great dinner recipe to be enjoyed with family. Serve the along with   and a  for a weeknight dinner. You might also enjoy other pasta varieties and serve them at you home.4.895277207https://www.archanaskitchen.com/pasta-in-tomato-onion-chutney-recipe
Mango Shikanji Recipe - Chatpata Mango Spritzer Mango Shikanji is a perfect drink to serve during summers to beat the scorching heat. This drink is made from Bisleri Fonzo, that is spiced with chaat masala, pepper and lemon and served chilled for the hot summers. It makes a perfect party drink when you are having a chaat party at home. Made with very few ingredients, it is a sure hit in summers.  Serve  along with   and for a weekend chaat party. Because the Mango is in season, you can also make these :4.753462604https://www.archanaskitchen.com/mango-shikanji-recipe-chatpata-ripe-mango-drink
Peanut & Ginger Pasta With Vegetables & Lime Recipe makes a perfect weeknight dinner that is flavored with a creamy peanut sauce. This Asian flavored pasta will surely to open your palates giving a nutty texture from peanuts and the zing from the lemon. Serve with and for dessert, on a weekend when you have your besties around. If you like this recipe, here are a few more pasta recipes to try4.878338279https://www.archanaskitchen.com/peanut-gomiti-pasta
Coconut Jaggery Burfi Recipe  is a festival sweet prepared with only three ingredients. Thengai burfi is my favorite but I like jaggery coconut burfi more than the burfi with sugar. This is easy to make and it requires very few ingredients.  Serve  for dessert after your festive meal of , and . If you like this recipe, you can also try other such as4.934031414https://www.archanaskitchen.com/coconut-jaggery-burfi-recipe
Nihari Gosht RecipeNihari is a slow cooked meat originated in the late 18th century royal kitchens of Awadh or Lucknow in Uttar Pradesh. The meat is cooked the whole night and served after sunrise for breakfast . Here to make the version healthy ,we used just few spoon oil to cook the mutton, but in real authentic recipe much more ghee and oil is used which is seen to float on top of gravy. Feel free to use lamb shanks and drops of kewra water at last. The taste here is not compromised because what matters is the aromatic spices and the natural fat and juice of fresh meat that is so satisfying to bring out the flavour. One delicious gosht recipe of Awadhi Cuisine for you to cook for your loved ones. Serve  with or for a deliciously sumptuous lunch.  If you like this recipe, here are a few more Awadhi Recipes4.929144385https://www.archanaskitchen.com/nihari-gosht-recipe
Pista Burfi Recipe - Indian Spiced Pistachio FudgeThe is a delicious Indian Spiced Pistachio Fudge, that is packed with the goodness of pistachios and fresh coconut. The addition of cardamom powder makes this mithai truly delicious.  Other similar burfi recipes that you can try are:  4.819190998https://www.archanaskitchen.com/pista-burfi-recipe-indian-spiced-pistachio-fudge
Crispy Vegetable Tempura Recipe is a light batter fried vegetables like baby corn, carrot, bell peppers and broccoli. The tempura batter is made sometimes with sparkling water in order to keep it light and aerated. The batter is then kept cold by adding some ice cubes and made quick only for small batches for frying. The concept was first got from the Portuguese which was then popularised in Japan.  Serve the , along with a ,   and a as a dessert for a special weekend dinner with friends and family. If you liked the , take look at our favorite Asian recipes below:4.935838680https://www.archanaskitchen.com/crispy-vegetable-tempura-recipe
Pakki Mutton Biryani RecipeIn North India, Biryani is traditionally associated with the Mughlai cuisine of Delhi and in South India, it is traditionally associated with the Hyderabadi cuisine. There are two ways to make Biryani, Kaccha(Raw) and Pakki(cooked). In Kacchi Biryani, the meat is marinated and cooked along with half cooked rice, while in Pakki Biryani, meat is first cooked along with spices and then the rice is cooked separately. Then they are combined into layers and steamed for some time. In this recipe we will be preparing . Serve with or any other raita of your choice for a laid out Sunday meal with your family.  You can also try other Biryani recipes like  4.868437307https://www.archanaskitchen.com/pakki-mutton-biryani-recipe
Haryanvi Saag Gosht Recipe is very delicious recipe wherein chicken is cooked with spinach and lots of spices on low heat. Chicken gets so tender that it just melts in your mouth and decadent flavour of whole spices will make you lick the plate. It is an awesome way to consume spinach if you are not found of it. Serve  along with and for your weekend meal. If you like this recipe, you can also try other Chicken recipes such as4.908006814https://www.archanaskitchen.com/haryanvi-saag-gosht-recipe
Mutton Do Pyaza RecipeIf you like this recipe, you can also try other Mutton Recipes such as4.904347826https://www.archanaskitchen.com/mutton-do-pyaza-recipe
Simple Mutton Curry With Coconut Recipe or Mutton is one of the spicy, sizzling gravy prepared using tender goat meat cooked in lot of Indian Spices and coconut paste which is best if served with Indian bread. While preparing any goat curry, make sure that the goat meat is fresh. The more tender the goat meat, more easier it is to cook and tastes good. Whenever I prepare goat curry, I always reserve a little for me to eat after 3rd or 4th day. Try it all the taste of meat goes into the curry the more you keep it, but do not forget to refrigerate. Serve along with and for a weekend dinner. If you like this recipe, you can also try other Mutton recipes such as4.955710956https://www.archanaskitchen.com/simple-mutton-curry-with-coconut-recipe
मसाला चाय रेसिपी - Masala Chai Recipe एक स्वादिष्ट चाय है जो भारत के हर भाग में बनाई जाती है. बहुत से घरो में सुबह की शुरुवात ही इस फ्लेवर से भरपूर चाय से होता है. इसमें अदरक के साथ इलाइची, दालचीनी, काली मिर्च भी डाली जाती है जो इसके स्वाद को और भी बढ़ाता है.  को प्याज के पकोड़े के साथ बारिश के दिनों में या सुबह के नाश्ते के लिए पोहे के साथ परोसे। 4.880676949https://www.archanaskitchen.com/masala-chai-recipe-indian-spiced-tea-in-hindi
Instant Tindora And Carrot Pickle Recipe is a quick recipe for a pickle and tastes awesome with lunch or dinner. You can even have these tindora & carrot pickles with parathas for breakfast. Even bland food taste well when paired up with these spicy pickles. Crispy tindora (ivy gourd/tondekai) and sweet carrots are sauteed in gingelly oil, mixed with spicy South-Indian Style pickle masala powder. This pickle can be stored upto a week in an airtight box in refrigeration. Serve  along with , , and for your everyday meal. Take a look at more instant pickle recipes to try4.914933837https://www.archanaskitchen.com/instant-tindora-carrot-pickle-recipe
Kovakkai Podi Curry Recipe - Tamil Nadu Style Ivy Gourd Stir FryKovakkai is a Tamil word for Ivy Gourd or little gherkins (coccinia). These are very healthy and diabetic friendly. is a unique South Indian style stir fry which uses mildly spiced lentil mix which adds spice and tastes yummy. This lentil mix can also be used with other vegetables like, brinjal, okra and beans.  Ivy Gourd helps in controlling blood sugar levels which is beneficiary when it comes to diabetes.  Serve along with , , and Curd for a full course Tamil Nadu Style lunch on the weekend. If you like this recipe, you can also try other   such as4.906675523https://www.archanaskitchen.com/kovakkai-podi-curry-recipe-tamil-nadu-style-ivy-gourd-stir-fry
पर्शियन एग्गप्लांट स्टू रेसिपी - Persian Eggplant Stew Recipe एक स्वादिष्ट सस्टू रेसिपी है जिसे पारसी घरो में बनाया जाता है. इसमें बैंगन को टमाटर और रोज के मसालो के साथ पकाया जाता है. इसमें आप मीट का भी प्रयोग कर सकते है लेकिन हमने यहाँ पर हमने इस रेसिपी को शाकाहारी बनाया है.    को चावल और सात्विक गाजर स्प्राउट सलाद के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते हो 4.955357143https://www.archanaskitchen.com/persian-eggplant-stew-recipe-khoresht-bademjan-in-hindi
Tindora Ka Salan Recipe is an accompaniment which is usually had with the Biryani's. There are several types of salan, the most common being . Here, we have used tindora or Ivy Gourds to make the salan. Ivy gourds have many nutritional benefits. It is highly beneficial for the diabetic patients as it contains the natural insulin to lower the sugar level in the body. The freshly made salan masala adds a nutty taste to the dish.  Serve the along with , or any other Biryani of your choice at your next home party. You can also serve a along with this Salan and Biryani. If you like this recipe, you can also try other such as4.934303144https://www.archanaskitchen.com/tindora-ka-salan-recipe
Hariyali Mutton Curry RecipeHariyali or green curry is a curry loaded with fresh herbs like coriander leaves and some mint leaves. A perfect blend of coriander leaves, mint leaves, green chilies and all the spices makes this curry packed with flavours and texture.  Serve along with , and for a weeknight dinner. If you like this recipe, you can also try other mutton recipes such as : 4.900000000https://www.archanaskitchen.com/hariyali-mutton-curry-recipe
Mutton Keema Soup RecipeMutton Keema Soup Recipe is ground goat meat cooked well using aromatic spices like bay leaf, thyme, ginger and turmeric tempering. This is one of the best starter or appetizer during winter seasons. Serve Mutton Keema Soup Recipe with   or  . If you like this recipe, try more recipes like4.969957082https://www.archanaskitchen.com/mutton-keema-soup-recipe
Shahi Tindora Recipe - Tindora In Cashew Nut Gravy (Tindora in Cashew Nut Curry), is a delight to try this recipe. As the name suggests, tindora cooked in rich and creamy cashew nut gravy has a royal taste to it. If you are bored of your regular Tindora Sabzi, then you can give this recipe a try as it goes really well with Indian Breads. This delicious easy to make Tindora sabzi can also be packed for your lunch box. Even the kids would love to try out something new. Pack the  along with and for your Lunch Box You can also serve along with ,   and   for a perfect weekend meal. Here are more that you can make for your everyday meals:4.952324897https://www.archanaskitchen.com/shahi-tindora-recipe-tindora-in-cashew-nut-curry
Dudhi Dal Gosht Recipe-Mutton With Bottle Gourd & Lentils, this recipe my mom used to make usually on Fridays most of the time. In this recipe daal and gosht are cooked with various spices and bottle gourd. It has its own peculiar taste and texture. Dudhi Dal Gosht can be also served in house parties and be made for potluck parties too.  Serve along with , and for your weeknight dinner with family. If you like this recipe, you can also try other Mutton recipes such as : 4.855472901https://www.archanaskitchen.com/dudhi-daal-gosht-recipe-mutton-with-bottle-gourd-lentils
Lugai Gosht Recipe - Mutton In Spicy Tomato Onion Gravy is our family recipe which we usually make on Eid, other festivals or on special occasions. This recipe is easy and requires few day to day ingredients to get prepared. You can even make this recipe for your house parties or potluck parties. In this recipe meat is cooked with equal amount of onions and tomatoes along with fresh spices. Serve along with and for a weekend lunch or dinner. If you like this recipe, you can also try other Gosht recipes such as3.175705226https://www.archanaskitchen.com/lugai-gosht-recipe-mutton-in-spicy-tomato-onion-gravy
Attukal Mochai Kuzhambu Recipe-Mutton Leg & Field Beans Gravy is a non vegetarian delicacy that is made with a combination of slow cooked leg meat & field beans in a gravy. This is a special dish prepared after the day of Sankranti or harvest festival since field beans are in season. Serve  with / or . If you like this recipe, take a look at more mutton recipes like  4.882978723https://www.archanaskitchen.com/attukal-mochai-kuzhambu-recipe-mutton-leg-field-beans-gravy
वेगन छोले और ब्रोकली करी रेसिपी - Vegan Chickpeas And Broccoli Curry Recipeअगर आप वेगन है तो आप वेगन छोले और ब्रोकली करी रेसिपी बना सकते है. यह खाने में स्वादिष्ट है और बहुत सेहतमंद भी है. आप इस रेसिपी को अपने रोज के खाने के लिए बना सकते है या फिर अपने लंच बॉक्स में भी पैक कर सकते है.  को और के साथ दिन के खाने के लिए परोसे।  आप अपने रोज के खाने के लिए यह सब्जिआ भी बना सकते है,4.323699422https://www.archanaskitchen.com/vegan-chickpeas-and-broccoli-curry-recipe-in-hindi
Himachali Mutton Rara Recipe is a traditional Himachali dish which is usually prepared during special occasions. It is spicy and usually eaten with rice in Himachal areas. Prepare this spicy mutton during your house parties and impress your friends and family. Serve along with hot steamed rice, or for a perfect weekday dinner. If you like this recipe, you can also try other Mutton recipes such as4.868061142https://www.archanaskitchen.com/himachali-mutton-rara-recipe
Mutton Rezala Recipe is a popular Bengali side dish made with bony mutton pieces marinade in yogurt and curried with cashew and poppy seed paste with Indian spices. An amazingly flavorful and aromatic mutton dish, best enjoyed with paratha or naan.  Serve this delicious along with and Onion Salad for a weekend meal with your family. If you like this recipe, you can also try other Mutton recipes such as4.901141579https://www.archanaskitchen.com/mutton-rezala-recipe
Rajasthani Style Mutton Banjara Recipe The easiest Mutton Curry made with simple ingredients along with a simple recipe. No marination, no slow cooking, this recipe is apt for all who are in a rush to complete their dinner preparations. As the name says, Mutton Banjara, where Banjara means Gypsies. Hence the dish that is made in jiffy with the simplest ingredients in Mutton Banjara. Serve along with Roomali Roti, or for a weekend dinner. If you like this recipe, you can also try other Mutton recipes such as : 4.864998625https://www.archanaskitchen.com/rajasthani-mutton-banjara-recipe
Andhra Style Mutton Curry RecipeI wanted to share one of my mother’s favourite curry which makes her remember her own state. This is one of the yummiest curry from the state and is best served along with rice. Serve along with Steamed Rice or for a weekday dinner. If you like this recipe, you can also try other Mutton recipes such as4.888605803https://www.archanaskitchen.com/andhra-style-mutton-curry-recipe
Udupi Style Thondekayi And Badnekayi Sambar Recipe - Ivy Gourd & Brinjal Sambar (Sambar with Ivy Gourd & Brinjal) is a comforting dal made having the authentic flavor of Udupi Sambar pudi. Most of the people from udupi make their own masala for their Dals and playa. This makes it very special and helps to build the flavor of their own cuisine. The dal is very simple to make. All you have to do is to keep the Udupi sambar mix ready and everything goes on to one pot that boiled till the vegetables are cooked till soft. This will also help to develop the flavor in this dish. Serve the   with , and a dollop of ghee for your vegetarian weekday meal. If you are looking for more , here are some: 4.911968777https://www.archanaskitchen.com/udupi-style-sambar-with-thondekayi-badnekayi-recipe-sambar-with-ivy-gourd-brinjal
Eggless Red Velvet Beetroot Muffins RecipeA brilliant and moist muffin recipe of Red Velvet Beetroot prepared with beetroot puree that gives it a deep red colour. This recipe of is prepared without the use of red dye which is typical to a red velvet cake. Red Velvet comes with a distinct taste unlike the chocolate cake due to the acidity that lemon juice or vinegar provides, along with the mild sweetness that powdered sugar adds and a slight taste of cocoa.  Serve  along with a cup of   or pack in as a snack in your kid's snack box If you like this recipe of Red Velvet Beetroot Muffins, here are a few muffin recipes you can try4.889892802https://www.archanaskitchen.com/eggless-red-velvet-beetroot-muffins-recipe
Andhra Style Ingavu Chaaru Recipe - Asafoetida Flavored Tamarind RasamAndhra Style Ingavu Chaaru Recipe (Asafetida flavored Tamarind Rasam) is a traditional recipe from Andhra that has asafoetida as the main ingredient to create tangy flavored dal based rasam. Asafoetida is usually added as tempering ingredient over a chutney, rasam or sambar in most of the South Indian dishes. It helps in providing a good aroma to your dish as well helps in digestion. Did you know: Asafoetida is used for breathing problems including bronchitis, and asthma. It is also used for digestion problems like gas, upset stomach, irritable bowel syndrome. Essentially very good to solve your stomach issues if any.  Serve the Andhra Style Ingavu Chaaru Recipe along with and  as a comforting meal during your week day.  If you are looking for rasam recipes here are some :4.898163606https://www.archanaskitchen.com/andhra-style-ingavu-chaaru-recipe-asafetida-flavored-tamarind-rasam
कोसामली रेसिपी - Chettinad Style Brinjal And Potato Mash Recipe एक स्वादिष्ट रेसिपी है जिसे तमिल नाडु के चेट्टिनाड क्षेत्र में बनाया जाता है. इसे चावल या ईडीयप्पम के साथ परोसा जाता है. यह  हल्का होता है क्यूंकि इसमें बहुत कम मसलो का प्रयोग किया जाता है.  को चावल या ईडीयप्पम के साथ दिन के खाने के लिए परोसे.  आप अपने रोज के खाने के लिए यह सब्जिआ भी बना सकते है,4.871794872https://www.archanaskitchen.com/kosamalli-recipe-chettinad-style-brinjal-and-potato-mash-in-hindi
Kandathipli And Arisi Thipli Rasam Recipe Kandathipli and Arisi Thipli Rasam is a recipe . Kandathipli and Arisi Thipli  are medicinal herbs which is good for your body. Kandathipli is used for healing body pains while arisi thipli generates body heat. The recipe is absolutely tasty when the spices are ground in a mortar pestle and the rasam is cooked in a kalchatti- the traditional way . Kandathipli and Arisi thipli are available pharmacies and some of the supermarkets.  Serve Kandathipli And Arisi Thipli Rasam on its own as a drink or along with and for a weekday meal. If you like this recipe, you can also try other Rasa recipes such as4.952153110https://www.archanaskitchen.com/kandathipli-and-arisi-thipli-rasam-recipe
Karnataka Style Majjige Huli Recipe - Tasty Buttermilk RasamKarnataka Style Majjige Huli Recipe is a Tasty Buttermilk Rasam that you can make in a jiffy. A fresh masala with whole spices is ground along with some coconut and mixed into the yogurt, finally finished off with a South Indian tadka.  Serve Karnataka Style Majjige Huli Recipe (Tasty Buttermilk Rasam) with ,  , steamed rice and   for a hearty lunch. If you like this recipe, try more recipes like4.899111343https://www.archanaskitchen.com/karnataka-style-majjige-huli-recipe-tasty-buttermilk-rasam
Karnataka Style Obbattu Saaru Recipe - Sweet & Spicy Rasam RecipeKarnataka Style Obbattu Saaru Recipe is popularly known as Holige Saaru in Karnataka.  Obbattu Saaru is a type of Rasam which is made from the left over filling of obbattu and rasam powder to make a delicious tasting saaru. It is often prepared along with obbattu which is a sweet paratha and is equally like by everyone.   In the below recipe, we have shown you how to make the poornam for the Obbattu, but if you have any leftover Obbattu you can use the poorman from that to make this Obbattu Saaru Recipe. Serve the Karnataka Style Obbattu Saaru Recipe along with and  If you liked the Karnataka Style Obbattu Saaru Recipe, you can try a few more favorite Saaru Recipes from the ones below.4.878927356https://www.archanaskitchen.com/karnataka-style-obbattu-saaru-recipe
No Cream Healthy Broccoli Pasta Recipe is a simple healthy recipe of broccoli tossed with  pasta which is not only delicious but also makes you yearn for it more. You can indulge in it without feeling guilty since it includes no cream and is all healthy (and includes only optional cheese). Serve  along with for a weekend night dinner.  Read more of our other pasta recipes4.990950226https://www.archanaskitchen.com/no-cream-healthy-broccoli-pasta-recipe
Makhana Moongphali Kadhi With Samvat Rice Recipe is a fasting dish which you can cook during Navratri festival or during your fasting days. All the ingredients used in this recipe are used specially for the fasting food. It is healthy and tasty at the same time. Serve on its own during your fasting days. Serve it along with for a filling and tasty meal. You can also try other such as4.875000000https://www.archanaskitchen.com/makhana-moongphali-kadhi-with-samvat-rice-recipe
Potato Sweet Corn & Cheese Cutlet - Cheesy Sweet Corn Patty is a delicious creamy cutlet which is combined along with simple flavours like dried oregano and red chilli flakes and it just melts in your mouth. We have paired them rightly to create a lip smacking cutlet recipe that your kids would love to try them as a snack. You can also serve these Corn & Cheese Cutlet as a party appetizer. These cutlets are very soft and quite delicate to handle while cooking as it has cheese and it melts with heat. Serve the    along with  and  to make it a complete starter for your Party. If you liked the , then you can try our other favorite cutlet recipes like.4.904854369https://www.archanaskitchen.com/potato-sweet-corn-cheese-cutlet-cheesy-sweet-corn-patty
Karnataka Style Bassaru Recipe - Dill flavored Coconut RasamKarnataka Style Bassaru Recipe (Dill flavored Coconut Rasam Recipe) is a recipe that is a very dear to all the Kannadigas. It is most often prepared in many of the South Indian households. The dal and the greens are cooked separately and the water is drained out is used to make the rasam, the drained water is then mixed with some ground coconut masala and simmered. The dal and the dill mixture is then had separately along with mudde or steamed rice. Serve the Karnataka Style Bassaru Recipe (Dill flavored Coconut Rasam Recipe) along with Steamed rice, and different palyas like   or    If you are looking for more Karnataka Recipes here are some: 4.927524237https://www.archanaskitchen.com/karnataka-style-bassaru-recipe-dill-flavored-coconut-rasam-recipe
Jeera Aloo Sabzi - Roasted Potatoes With Cumin Seeds Jeera Aloo Sabzi recipe is one of the simplest of the sukhi/dry sabzi that you can make in your kitchen for a quick weeknight dinner along with Dal Chawal. The jeera aloo sabzi is a delicately spiced vegetables made from potatoes roasted along with cumin and turmeric and spiced with either green chillies and or red chillies. Serve it along with  , Steamed Rice or even  , it will make a perfect and quick dinner. If you like this recipe, you can also try other Vegetable recipes such as4.813636364https://www.archanaskitchen.com/jeera-aloo-sabzi-roasted-cumin-potatoes
Vermicelli & Oats Kheer Recipe is the best way to add more sweetness to the occasion of Valentine’s day in a healthier way. Give a unique healthy twist to regular kheer by adding oats and vermicelli. This is also a healthy kheer you can serve for festivals and specia occasions. Serve  along with , and for an everyday meal. If you like this, you will also like Kheer Recipes such as - Oats are highly beneficial for our health as these lower the cholesterol levels and enhance immune system for infections and also stabilize blood sugar level in our body.  4.864818024https://www.archanaskitchen.com/vermicelli-oats-kheer-recipe
One Pot Vegetable Pasta With Beans Recipe is filled with the goodness of vegetables, black beans and whole wheat pasta. Therefore it is packed with vitamins, minerals and fibre. If you’re not a fan of whole wheat pasta, regular pasta can be substituted. The main protein source in this pasta is canned black beans, which makes the dish even more healthy and flavourful. Serve with and a glass of wine for a light and healthy weekend dinner. You can also try other Pasta recipes such as : 4.921921922https://www.archanaskitchen.com/one-pot-vegetable-pasta-with-beans-recipe
Mediterranean Orzo Pasta Salad With Feta Vinaigrette RecipeOrzo also called Risoni, is a type of short-cut pasta, which looks like a large grain of rice or a melon seed. This versatile pasta cooks very quickly and is mess-free to eat. A tangy, creamy Vinaigrette of Feta cheese and red wine vinegar lends a zesty Mediterranean flavour to the Orzo pasta. The salad is so easy to make that there is hardly any recipe to it. This recipe is just a rough guide, you can also adjust the quantity of ingredients according to your taste. This fresh, can be served as a side dish or a light refreshing summer meal. Serve with for a perfect meal. If you like this recipe, you can also try other similar recipes like:  4.995762712https://www.archanaskitchen.com/mediterranean-orzo-pasta-salad-with-feta-vinaigrette-recipe
Shredded Mutton With Caramelized Onions RecipeThere are few recipes that sweeps us off, is one such dish. This is a slow cooked recipe, we will not get the desired taste and flavour if it is cooked in a hurry, so give the dish its own time. Make this dish at home and we are sure everyone will love it. Serve with and for a weekday meal. If you like this recipe, you can also try other Mutton recipes such as : 4.932816537https://www.archanaskitchen.com/mutton-threads-with-caramelized-onions-recipe
Pasta Aglio Olio Recipe is the simplest and most basic pasta dish, with garlic and olive oil as its star ingredients. Spaghetti is usually used to make Aglio Olio pasta. It is very quick to put together and need very few day-to-day ingredients and hence is a life saver for last minute emergencies. You can add a few vegetables like mushrooms or peppers if you like, but it tastes great as it is too.This rustic dish tastes great even with a sprinkling of Italian bread crumbs instead of the cheese. Serve with and a glass of wine for a weekend night dinner. If you like this recipe, you can also try other pasta recipes such as  4.915594442https://www.archanaskitchen.com/pasta-aglio-olio-recipe
One Pot Tex-Mex Penne Pasta Recipe is a tasty and easy to make recipe that can be prepared in no time. It is best when you want to eat something delicious but is not really in the mood to spend most of your time in kitchen. Enjoy it during a weekend night with a glass of red wine. Serve along with  or a  for a weekend family dinner. If you like this recipe, you can also try other Pasta recipes such as : 4.815384615https://www.archanaskitchen.com/one-pot-tex-mex-penne-pasta-recipe
Rosemary And Thyme Chicken RecipeJuicy Chicken marinated with herbs is a perfect meal for weekends as it is light on the stomach and does not involve too much effort to cook. You will love each and every bite of herb flavoured chicken. It is delicious and healthy at the same time.  Serve Rosemary And Thyme Chicken along with  for a weekday dinner. If you like this recipe, you can also try other Chicken recipes such as4.895187166https://www.archanaskitchen.com/rosemary-and-thyme-chicken-recipe
Eggless Dark Chocolate Cupcake Recipe The Dark or Milk Chocolate Chunk Cupcakes are a great way to use the leftover chocolates that are lying in the refrigerator. You can use a combination of dark, milk and white, it tastes absolutely delicious. This is exactly what I do during the diwali season when guests come in with boxes of chocolate to wish us for the festival season. If you like some icing, you can top it with whipped cream, or chocolate ganache, but at home we eat all our cup cakes without the icing. I have shared how to make this cake egg free (eggless) as well using the  . Serve the as a tea time snack or even as a dessert for parties, may be after or along with .4.797727273https://www.archanaskitchen.com/dark-or-milk-chocolate-chunk-cup-cakes
Chirer Dudh Puli Recipe - Bengali Style Beaten Rice Dumpling Kheer is a major harvest festival celebrated throughout India. In West Bengal, (a state of India) Sankranti, also known as Poush Sankranti is named after a Bengali month. It falls on every year 14 January, with some exceptions when the festival is celebrated on 15 January. On this auspicious occasion a variety of traditional Bengali sweet known as 'Pitha' is made. There are many variations of Pithas that are made and they are often served with Khejurer Gur (Date Palm Jaggery).  Among these delicious sweets is one of the most famous and delicious sweet delicacy prepared in Bengal during Makar Sankranti celebration. This is made with beaten rice and can be made on other special occasions too. Serve  as a dessert after your meal of  , and for your Lunch or dinner. You can also try other which you can make on special occasions such as4.918505942https://www.archanaskitchen.com/chirer-dudh-puli-recipe-bengali-style-rice-dumpling-kheer
Eggless German Apple Cake Recipe is one of my favorites, because it is lightly, feathery and fluffy. When I bake them I like to place the apples in there layers. One at the bottom of the pan, one that is combined into the batter and one layered neatly on the top sprinkled with brown sugar. Super delicious. This cake is perfect for those tea time parties or even dinner when topped with some warm rum custard. I have shared how to make this cake egg free (eggless) as well using the .  Serve the  along with  or  to make your evening special with friends.  Take a look at more similar cake recipes4.901044530https://www.archanaskitchen.com/german-apple-cake
Shahjahani Khichdi Recipe - Spiced Green Moong Dal KhichdiShahjahani Khichdi Recipe which is a wholesome dish from the mughlai cuisine, where the green moong dal is cooked along with rice and tossed along with whole spices and cashew nuts.  As the name suggest the Mughals were so found of naming the dish after the person who ruled the place. That is the tradition that has been followed and the names still remain the same. Khichdi is usually made with a mix of rice and lentil which is usually toor dal or moong dal. Here we have added green moong dal which is pressure cooked with rice, whole spices and tossed with cashew nuts. Serve the  along with crispy ,  for a wholesome lunch or dinner. If you are looking for more Khichdi recipes here are some : 4.941564562https://www.archanaskitchen.com/shahjahani-khichdi-recipe-spiced-green-moong-dal-khichdi
Eggless Rich Chocolate Banana Muffins Recipe-Vegan Options is one delicious combination for a breakfast or a snack. Fruit cakes are my favorite type of cakes that I like to savor. And now that we get the cupcakes molds of all sizes, you just know the you can make cakes that are bite size for kids and as a bite size tea time snack for parties. The Rich Chocolate Banana Muffins Recipe have no nuts, but you can go ahead and add some nuts to add to the crunch and taste. Serve the  as a delicious dessert along with   and a   to create a delicious snack for your kids.  Here are more recipes to try4.875598086https://www.archanaskitchen.com/rich-chocolate-banana-mini-cup-cakes
Eggless Carrot Cupcake Recipe with Cream Cheese Frosting The is a nutrition packed cake, that is wholesome yet delicious. After years of experimentation with whole wheat flour, I have come with a recipe that is just perfect, moist and yet has a light crumble. The first time I tasted a carrot cake was at a Canadian Friend's home. I loved them so much, that when I made it for my children they loved it too. In this recipe I have show how you can make the cake eggless too. Serve the for a breakfast or send them for a If you are looking for more cupcake recipe here are some : 4.902335456https://www.archanaskitchen.com/whole-wheat-carrot-cupcakes-with-cream-cheese-frosting
केगरी पिरात्तल रेसिपी - Chettinad Style Mixed Vegetable Recipe स्टिर फ्राई सब्ज़िओ को तमिल में  कहा जाता है. इसमें चेट्टिनाड मसालो का प्रयोग किया जाता है जो इस रेसिपी को और भी स्वादिष्ट बनाता है. आप इसे अपने रोज के खाने के लिए या लंच बॉक्स के लिए भी बना सकते है.  को कीरई सांबर और चावल के साथ दिन के खाने के लिए परोसे।  आप अपने रोज के खाने के लिए यह सब्जिआ भी बना सकते है,4.958333333https://www.archanaskitchen.com/kaigari-pirattal-recipe-chettinad-style-mixed-vegetables-in-hindi
Italian Pasta Sizzler RecipeSizzlers are very popular in restaurant menus across the world, especially with youngsters. While there are varieties of sizzlers, the Italian Sizzler is a crowd pleaser. This sizzler is a complete Italian meal by itself, comprising of garlic bread, roasted vegetables, choice of pasta and choice of sauce. This sizzler can be assembled at home by following this simple recipe. Serve on its own for a delicious Italian meal along with the   to make your meal complete.  If you like this recipe, you can also try other Italian recipes such as4.896385542https://www.archanaskitchen.com/italian-pasta-sizzler-recipe
Biryani Chammanthi Recipe (Green Chutney Recipe)Biriyani Chammanthi Recipe (Green Chutney Recipe) is one of the main accompaniment for Thalassery Biriyani. The Biryani is famous in a small town in Kerala which is prepared in a different style when compared to the Hyderabadi style. The green chutney pairs it up really well as it is quite aromatic and filled with herbs and freshly ground coconut. Therefore this will help in balancing the richness of the Biriyani taste. Serve the Biryani Chammanthi Recipe (Green Chutney Recipe) along with   or  .  If you are looking for more Chutney Recipe here are some : 4.920631579https://www.archanaskitchen.com/biriyani-chammanthi-recipe-green-chutney-recipe
Eggless Mango Cake Recipe is  With mango, elaichi and chopped nuts folded in the batter, this cake tastes yummy with a scoop of . This is a perfect cake to make it often before the mango season ends. This Mango Cake can be served during tea time or as a dinner pa soft, moist, fluffy and tasty eggless cake that blends mango and cardamom flavors and gives you a nutty experience with every bite. It is a Party stopper option as a melting dessert. Serve the Eggless mango Cake is ready to be relished with a scoop of   or vanilla ice cream with chopped mango slices to go with it perfectly. Try more of our homemade cake recipes mentioned below-4.810232558https://www.archanaskitchen.com/eggless-mango-cake-recipe
मोसडेंग सरमा रेसिपी - Tripura Style Tomato Chutney Recipe की एक प्रसिद्ध रेसिपी है. इस टमाटर की चटनी को अक्सर पोर्क डिश और चावल के साथ परोसा जाता है. यह रेसिपी बनाने में बहुत आसान है और इसे बनाने में भी बहुत कम समय लगता है. अधिक स्वाद के लिए आप इस चटनी में शक्कर भी डाल सकते है.  मोसडेंग सरमा को , , और चावल के साथ दिन या रात के खाने के लिए परोसे।  अगर आपको यह डिश पसंद है तो आप दूसरी चटनी भी बना सकते है,4.829411765https://www.archanaskitchen.com/mosdeng-serma-recipe-tripura-style-tomato-chutney-in-hindi
पोटलाकया पेरुगु पचड़ी रेसिपी - Potlakaya Perugu Pachadi Recipe एक सरल रेसिपी है जिसे आप बहुत काम समय में बना सकते है. इस रेसिपी में दही का भी प्रयोग होता है जो इसके स्वाद को और भी बढ़ाता है.  को चावल, टमाटर प्याज सांबर, पापड़ और मसाला छास के साथ दिन के खाने के लिए परोसे.  आप अपने रोज के खाने के लिए यह सब्जिआ भी बना सकते है,4.969696970https://www.archanaskitchen.com/potlakaya-perugu-pachadi-recipe-curd-and-snake-gourd-chutney-in-hindi
Whole Wheat Flour Murukku RecipeWhole Wheat Flour Murukku Recipe is a delicious, flavourful, healthy snack. While murukku is made usually with maida, rice flours, we will add a little twist to the traditional murukku and use whole wheat flour in it Also, this whole wheat flour murukku turns out crispy and melt in your mouth by adding a little hot butter to the whole wheat flour. Serve Vivatta Whole Wheat Flour Murukku with hot   during your tea time break. If you like this recipe, you can also try other tea time snacks such as  4.750172533https://www.archanaskitchen.com/whole-wheat-flour-murukku-recipe
खजूर इमली की चटनी रेसिपी - Khajoor Imli Ki Chutney Recipeचटनी एक ऐसी डिश है जिसे हर घर में खाने के साथ परोसा जाता है. एक ऐसी ही प्रसिद्ध चटनी है जिसे आप अपने चाट या पकोड़ो के साथ परोस सकते है. इसमें पंच फौरन मसालो का प्रयोग किया जाता है जो इसे और भी स्वादिष्ट बनता है.  को प्याज के पकोड़े और मसाला चाय के साथ बारिश के दिनों में परोसे।  अगर आपको यह रेसिपी पसंद है तो, आप यह भी बना सकते है 4.986111111https://www.archanaskitchen.com/khajoor-imli-ki-chutney-with-panch-phoran-masala-recipe-in-hindi
Eggless Tutti Frutti Cake RecipeEggless tutti frutti cake is soft rich, buttery, moist and fragrant cake recipe which will turn as one of your favourite desserts. Freshly baked tutti frutti cake is easy to prepare and a delight to eat. It goes well for a tea party recipe too. Serve the slices of the tutti frutti cake loaf with a hot cup of or Filter Coffee. Explore more of our tea time cake recipe here:4.664948454https://www.archanaskitchen.com/eggless-tutti-frutti-cake-recipe
हुराली कालू चटनी रेसिपी - Hurali Kalu Chutney Recipe तीखी और स्वादिष्ट चटनी है जिसमे कुलीथ दाल का प्रयोग किया जाता है. इस दाल में प्रोटीन की मात्रा अधिक होती है और आपके लिए अच्छी भी मानी जाती है. यह दाल गर्भवती महिलाओ के लिए भी अच्छी मानी जाती है.  को घी रोस्ट डोसा/इडली और टमाटर प्याज सांबर के साथ सुबह के नाश्ते के लिए परोसे.  अगर आपको यह रेसिपी पसंद है तो, आप यह भी बना सकते है 4.939560440https://www.archanaskitchen.com/hurali-kalu-chutney-recipe-horse-gram-chutney-recipe-in-hindi
2 minutes-Eggless Microwave Chocolate Mug Cake2 minutes can be made easily, quickly and it's exactly what you need to suffice your cake desires. Made with fewer ingredients and created in a jiffy, the recipe comes handy when you are back from work and are super hungry, or when your kids demand sweets when you are busy. Look at what other easy recipes we have with us:4.838345865https://www.archanaskitchen.com/2minutes-eggless-microwave-chocolate-mug-cake
Nepalese Mutton Curry Recipe also known as Khasi Ko Masu is a common household recipe from Nepal often served with beaten rice. It is a fiery traditional curry from our lovely neighboring country. It is typically cooked in a pressure cooker on low heat which brings out all the flavour from spices.  Serve  with or for a weekend night dinner. If you like this recipe, you can also try other Mutton curry recipes such as4.934038268https://www.archanaskitchen.com/nepalese-mutton-curry-recipe
Ragi Murukku And Kodubale Recipe -Chakli And KodubaleRagi Murukku is a perfect snack to have during your tea time break with your friends or family. The dough is made with ragi flour and bajra flour, and seasoned with cumin seeds, asafoetida and chilli powder for some heat.  You can even pack them in your kids snack box too. They are simple and quick to make and healthy to eat. Serve Ragi snacks with a cup of hot to enjoy it. If you like this recipe, you can also try4.853435565https://www.archanaskitchen.com/ragi-snacks-chakli-and-kodubale-recipe
Eggless Mango Cheesecake Recipe is a delicious recipe which will be cherished by your friends and family. This dish is easy breezy, no bake and eggless recipe of cheesecake. This Mango cheesecake has the texture of a pudding rather than a firm cheesecake and is very fluffy and light. Serve with and during your tea time parties. If you like this recipe, you can also try:  4.855636659https://www.archanaskitchen.com/eggless-mango-cheesecake-recipe
Eggless Whole wheat And Orange Almond Cake Recipe is delicious with a slight tinge of sweet and aroma from the orange, and a nuttiness from the roasted almonds. It is a simple tea cake you can bake with everyday ingredients. Enjoy with hot and during your tea time. If you like this recipe, you can also try:  4.874828532https://www.archanaskitchen.com/eggless-wholewheat-and-orange-almond-cake-recipe
Kai Murukku Recipe - South Indian Diwali Snack Kai Murukku Recipe is a traditional South Indian Snack that is made from rice flour and flavored with butter, cumin and asafoetida. Making the Kai Murukku is an art; to twist and twirl the dough is a skill that you will acquire as you keep making it a few times. Make this special festive snack- Kai Murukku Recipe for diwali and share with family and friends. Serve this Kai Murukku Recipe as an evening snack with a hot cup of  .  If you like this recipe, here are more diwali recipes to try4.871133109https://www.archanaskitchen.com/kai-murukku-a-festive-diwali-snack
Sukha Mutton Vindaloo Recipe is a traditional and tasty Goan recipe made with lamb meat in vinegar and spices. For "Sukha Mutton Vindaloo" recipe, spices are soaked in vinegar and then ground and the mutton pieces are marinated in this ground spice paste and lemon juice. The tangy taste of vinegar and  meat pieces coated with  spices makes this mutton  recipe very special.  Serve   as a side dish along with  ,   and    for a Goan Style weekend meal. If you like this recipe of , here are a few more such as : 4.907156673https://www.archanaskitchen.com/sukha-mutton-vindaloo
Eggless Fudgy Chocolate Chunk Brownie Recipe The makes a great dessert for parties or when any good celebration calls for a chocolate. The fun doubles when it is a chocolate gooey and chewy brownie. Unlike chocolate cake, a brownie is much denser in texture and gooey from inside. I used minimum baking powder and    instead of eggs . The taste and texture will be just as delicious and will also make it quite nutty.  Serve the along with a glass of   or just serve it plain with a scoop of Icecream to make a nice comforting dessert.  Here are more tea time cake recipes to try4.867042707https://www.archanaskitchen.com/fudgy-chocolate-chunk-brownie-recipe-with-egg-free-eggless-option
Rava Chakli Recipe - Karnataka Style With Rava & Rice FlourRava Chakli Recipe (Karnataka Style Chakli With Rava & Rice Flour) is a tea time snack that tastes best during the rainy season and a good deep fried festive savory dish. It is very easy to prepare.  A simple chakli recipe you can't go wrong with. Made with minimal ingredients like rice flour, fine rava, butter resulting in crispy chakli. Serve Rava Chakli Recipe (Karnataka Style Chakli With Rava & Rice Flour) along with other snacks like   and   during evening. If you like this recipe, take a look at more recipes like4.852601156https://www.archanaskitchen.com/rava-chakkuli-recipe-karnataka-style-chakli-with-rava-rice-flour
Ganne Ke Ras Ki Kheer Recipe - Sugarcane Kheer Recipe or Sugarcane Kheer Recipe is a wonderful way to use sugarcane as a dessert. As winter is the season for sugarcane and many harvesting festivals coming up on the line, we have come up with a delicious and healthy dessert that uses broken wheat and the natural sugar from the Sugarcane to make the dessert. Serve the after your delicious meal of and with a dollop of homemade butter for a winter weekday meal. If you are looking for more here are some that you can make for festivals and special occasions:4.841739130https://www.archanaskitchen.com/ganne-ke-ras-ki-kheer-recipe-sugarcane-kheer-recipe
Eggless Chocolate And Strawberry Muffins Recipe recipe is an easy to bake eggless (egg free) muffin. The addition of buttermilk gives the soft and spongy texture to the muffins. Chocolate and strawberries compliment each other very well and make these muffins delicious and appetizing too. You can bake a large batch of  Here are a few more popular muffin recipes for you to try4.960199005https://www.archanaskitchen.com/eggless-chocolate-muffins-with-the-goodness-of-oats-loaded-with-the-flavor-of-strawberries-and-bites-of-chocolate-chips
Whole Wheat Flour Chakli RecipeWhole Wheat Flour Chakli is a perfect snack to have it with your tea, as it is tasty and healthy at the same time. Usually, Chaklis are made with rice flour but to give a different taste to it we can make it using wheat flour too. Serve Whole Wheat Flour Chakli with or a hot cup of coffee. If you like this recipe, you can also try  4.814968815https://www.archanaskitchen.com/whole-wheat-flour-chakli-recipe
Malabar Mutton Biryani Recipe is a non vegetarian delicacy from the Malabar region of Kerala is very popular, especially amongst Biryani lovers. This uses a freshly homemade biryani masala paste with cinnamon, cardamom, green chillies, fennel and peppercorns.The mutton is separately prepared with this masala paste and mushy cooked tomatoes till cooked to tender. The rice is cooked till done in the biryani pot flavoured with whole spices, salt, cashew, raisins, coriander, curd and milk. Once done, the rice is layered with cooked mutton and then flavoured with saffron milk to get an amazing flavour. Serve along with and . If you like this recipe, try more recipes like4.895941963https://www.archanaskitchen.com/malabar-mutton-biryani-recipe
Kavuni Arisi Payasam Recipe - Black Rice Kheer is a traditional and authentic festival sweet of Chettinad region. It is completely healthy and extremely delicious payasam that all your guests will love. Kavuni Arisi or Black Rice is predominantly used in Chettinad cuisine as it is grown in plenty in the region.  has gained popularity to the level of a superfood is cultivated in northeastern and southern parts in India. Black rice also known as Forbidden Rice is deep coloured because of the presence of a powerful antioxidant called anthocyanin making this variety of rice the revered amongst all rice varieties. Serve   as a dessert after a simple Sunday afternoon meal of , and .   If you like this recipe, here are a few more 4.917613636https://www.archanaskitchen.com/kavuni-arisi-payasam-recipe-black-rice-kheer
Daal Gosht Recipe-Mutton Curry With Lentils is a delicious, comfort dish prepared out of lamb or mutton that is cooked in a soup of a variety of lentils and spices. The slow cooked meat should ideally fall off the bone for the perfect Daal Gosht. It is a perfect recipe to prepare during a weekday and enjoy with your friends and family. Dal and spices gives a twist to your usual mutton curry and tastes delicious. Serve  along with and for a weekday meal. If you like this recipe, you can also try other Mutton recipes such as4.904420670https://www.archanaskitchen.com/daal-gosht
तोतापुरी आम की चटनी रेसिपी - Sweet & Spicy Totapuri Mango Chutney Recipeबनाने में बहुत आसान है और इसे बनाने में बहुत कम समय लगता है. इसमें कश्मीरी लाल मिर्च का प्रयोग किया जाता है जो इस चटनी को लाल रंग देता है. आम के सीजन में इस स्वादिष्ट चटनी को बनाए और इसका आनंद ले. को पूरी और जोधपुरी आलू के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है तो, आप यह भी बना सकते है 4.935897436https://www.archanaskitchen.com/sweet-spicy-totapuri-mango-chutney-recipe-in-hindi
Kerala Style Chakka Varattiyathu Ari Payasam Recipe - Jackfruit Brown Rice Kheeris a part of K . It is prepared by using ripe jackfruit and then simmered in jaggery and milk.  The dessert is traditionally prepared in an which is a huge bronze vessel that could withstand high temperature.  This will give the right taste that is required in the dessert. Serve the after a nice Kerala meal that includes  ,   and  .  If you are looking for more here are some that you can make for special occsions and festivals:4.860199715https://www.archanaskitchen.com/kerala-style-chakka-varattiyathuari-payasam-recipe-jackfruit-brown-rice-kheer-pudding-recipe
Doodhi Sabudana Kheer Recipe is a dessert recipe used for Iftar parties during Ramadan. This a delicious and a coolant dish which is made from lauki and sabudana pearls. Dudhi Sabudana Kheer Recipe can be made all through the year and served as a festive dessert. You can serve as a dessert along with , and . If you like this recipe, try more recipes like4.903846154https://www.archanaskitchen.com/doodhi-sabudana-kheer-recipe
Aam Ki Kheer Recipe - Mango Coconut Payasam RecipeThe also can be called as the Mango Coconut Payasam is a rich and delicious kheer recipe that is packed with flavors from the alphonso mangoes. The Mango Coconut Payasam is a famous onam sadya recipe. It is usually prepared with milk, rice and mango puree as the main ingredients.  Serve  as a dessert after your festive meal of , , , , and .  If you like this Aam Ki Kheer Recipe - Mango Payasam, you can also try other Payasam recipes such as4.896350365https://www.archanaskitchen.com/mango-coconut-kheer-recipe
Mango Sago Kheer Recipe - Sabudana Kheer With Mangoes, a delectable sabudana Kheer where we have added mango to add some extra flavour and taste. As the mango is in season, you can make this kheer and enjoy with your weekend meals.  We have also added cardamom powder which makes it even more delicious. Make this Kheer on festivals or even for your special occasions.  Serve   Recipe as a dessert after your delicious meal of , , , and . If you like this , here are some more that you can make during special occasions:4.880844646https://www.archanaskitchen.com/mango-sago-kheer-recipe-sabudana-kheer-with-mangoes
Vegan Godhi Payasa Recipe - Lapsi Kheer4.944206009https://www.archanaskitchen.com/vegan-godhi-payasa-recipe-lapsi-kheer
Eggless Date And Cashew Cake Recipe is a quick and easy, super moist, soft and delicious, healthy egg free cake, dotted with bits of nutritious date and cashew pieces throughout, made totally vegan (with no butter or milk products) and with whole wheat flour used in the batter. Dates and cashew nuts are a powerhouse of nutrition, full of vitamins, minerals and fiber. Enjoy the  Here are few more interesting walnut recipes which you can try.4.803186504https://www.archanaskitchen.com/eggless-date-and-cashew-cake-recipe
Karnataka Style Utthatthi Payasa Recipe - Dry Dates Kheer Recipe is the Dry Dates Kheer made with handy ingredients like jaggery, nuts, and dry dates. This recipe can be prepared in the vegan style with thick coconut milk instead of milk. This payasa is also suited for diabetic people for a spoonful of indulgence as it doesn’t call for heaps of sugar. Prepare this Uttatthi Payasa and you will be lost in the delectable sweetness of dates. Serve  for dessert after meal of , and or serve it as part of a festive meal.  Here are few more recipes to try with dates, here are some:4.855811890https://www.archanaskitchen.com/karnataka-style-utthatthi-payasa-recipe-dry-dates-kheer
Lauki Kheer Recipe - Bottle Gourd Pudding is a delicious and creamy sweet pudding that is made from grated bottle gourd making super healthy with all the nutrition from milk and bottle gourd. The gets its delicious flavors and textures from saffron, cardamom, almonds and cashew nuts.  You can serve the hot or cold as a dessert when you have a guests at home or during festivals and special occasions, or after an everyday meal of and . If you like this recipe, try more which you can serve as a dessert after your everyday meals:4.894459103https://www.archanaskitchen.com/lauki-kheer-bottle-gourd-pudding
Mutton Chaap Recipe - Slow Cooked Lamb Chops Arguably the most influenced cuisine for Indian culinary techniques and methods for cooking meat goes to the Mughals and are still winning the hearts of millions of foodies all over the world and definitely will not retire in future. The recipe uses goat ribs which is the most tastiest part of the goat and ideal for any special masala preparation. Marination and slow cooking of the meat is adopted especially for such recipes. Lamb chops will also work well with this recipe, though the mutton meat will take a bit longer to get fully cooked, but the end result will be delicious. The use of aromatic Indian spices like cardamom, cinnamon, saffron, is a perfect match to cook with .  Serve along with  and  for a brilliant sunday lunch. If you like this recipe, here are a few more mutton recipes  4.902513897https://www.archanaskitchen.com/mutton-chaap-recipe
Himachali Pahadi Mutton Recipe is mutton cooked in a spicy yogurt curry. The recipe uses ghee to caramelize the onions and tomatoes. The use of whole spice like the cardamom, cinnamon, cloves and bay leaf helps to enhance the flavor into the mutton pieces. The recipe calls for a curry cut mutton pieces that will also help to develop more flavor as the bones will give away good taste as well. Pahari cuisine are famous among the mountain regions where they have limited resources and their cuisine are simple and less complicated. Serve the along with or just plain to enjoy your mutton curry on a Sunday evening.  If you are looking for more mutton recipes here are some : 4.899727149https://www.archanaskitchen.com/himachali-pahadi-mutton-recipe
Eggplant Caponata Penne Pasta RecipeCaponata is a Eggplant dish consisting of vegetables and seasoned with sugar, salt and pepper. This is served as a dip with some chips on the side. Here we have a variation by making this caponata as a base sauce and adding penne pasta to make this a complete entree. With loaded flavors this makes a great weeknight dinner meal. We got to taste this recipe with capers and pine nuts. But here we add up some olives instead to add that sour pickle taste along with sweet and spicy flavors. Serve the with a side of  and   to complete your meal for weekend lunch.  Some other recipes that you can try with eggplant are : 4.821958457https://www.archanaskitchen.com/eggplant-caponata-penne-pasta
Nungu Payasam Recipe - Ice Apple/ Tender Palm Fruit Payasam also known as Ice Apple is available in plenty in summer. Consuming Nungu gives an excellent coolant effect and therefore you can try this delicious  for your dessert. You can also make this on festivals or any other special occasion.  Serve as a dessert after your simple South Indian meal of , , , and .  If you like this , you can also try other such as4.754847645https://www.archanaskitchen.com/nungu-payasam-recipe-ice-apple-tender-palm-fruit-payasam
Farm Fresh Vegetarian Pasta Salad Recipe is quick to put together salad with loads of fresh bursting flavors. The variety of greens and herbs added make this salad a good choice for a light weekday lunch as well. The homemade lemon vinaigrette dressing for the salad give the desired citrus note to the salad.  Serve  along with   for a weekday dinner. Other recipes that you can try are:4.844868735https://www.archanaskitchen.com/farm-fresh-vegetarian-pasta-salad-recipe
चाइनीस चिकन फ्राइड राइस रेसिपी - Chinese Chicken Fried Rice Recipe रेसिपी एक आसान और जल्द बनाने वाली रेसिपी है जिसे आप अपने व्यस्त दिनों के लिए बना सकते है. इसमें चिकन और लेटस का प्रयोग किया जाता है जो इसके स्वाद और फ्लेवर को और भी बढ़ाता है. आप इसे बनाने के लिए बचे हुए चावल का भी प्रयोग कर सकते है.  रेसिपी को रात के खाने के लिए सोया चंक्स मंचूरियन के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.895777179https://www.archanaskitchen.com/chinese-fried-rice-recipe-with-chicken-and-shredded-lettuce-in-hindi
Nariyal Ki Kheer Recipe - Coconut Pudding is a Coconut Pudding which does not use any rice, like many of the kheer recipes do. You can prepare this kheer recipe for any of the festivals for which you usually prepare kheer. Main ingredients in this recipe are coconut, and dry fruits and nuts. This is a lip smacking delicacy that you will cherish for sure. Serve (Coconut Pudding) as a dessert with , , and . If you like this recipe, try more that you can make for festivals or any other special occasion:4.950720243https://www.archanaskitchen.com/nariyal-ki-kheer-recipe-coconut-pudding
Mutton Kothu Kari Cabbage Masala - Mutton Cabbage Keema which is also called as Kothukari Muttaikose Kootu is a delicious combination of cabbage and mutton cooked along with everyday masalas. Usually, Muttaikose Kootu is done using dal, but in this recipe we have combined cabbage with Mutton Keema and combined it along with spices to make a delicious dish. The Mutton Kothu Kari Cabbage Masala goes really well with Steamed Rice, Phulkas or Parathas. The South Indian masalas used in this gravy brings out the taste and flavour of this recipe.  Serve along with and for your everyday meal. You can also serve it with and a Raita of your choice.  If you like this , you can also try other that you can make for your everyday meals:4.961538462https://www.archanaskitchen.com/mutton-kothu-kari-cabbage-masala-mutton-cabbage-keema
Bangaladumpa Thalimpu Recipe - Potato Stir FryBangaladumpa Thalimpu Recipe (potato stir fry) is a famous side dish of rayalseema .Bangaladumpa refers to potato and thalimpu refers to tempering in Telugu .The rayalseema cuisine is extremely spicy and can leave you in almost tears if you are not a spice lover. The freshly ground spice mix gives that kick to the humble potato. It serves as an excellent side dish for the meal. Serve Bagaladumpa Thalimpu Recipe with rice and for lunch or dinner.  You can also use Bagaladumpa Thalimpu as a stuffing for masala dosa instead of the normal masala stuffing.  Ty other potato recipes and enjoy them with your family. 4.992700730https://www.archanaskitchen.com/bangaladumpa-thalimpu-recipe-potato-stir-fry
Pepper Murukku Recipe - South Indian Style ChakliThe' Pepper Murukku' has a unique taste and pepper is known for it's anti- bacterial properties. It is also high in iron, minerals and dietary fiber. A gluten free crispy preparation, it is also an excellent tea/coffee time snack. Whether you make it on festivals or for snack time, the pepper murukku is so tasty and addictive. A must try! Keeps good for 4-5 days when stored in an airtight container. Serve Pepper Murukku along with Hot as a tea time snack. If you like this recipe, you can also try other Murukku Recipe such as4.791452991https://www.archanaskitchen.com/pepper-murukku-recipe-south-indian-style-chakli
Chatpata Kala Chana Pakora Roll/ Frankie Recipe is a nice crunchy roll that is very filling, keeping you satiated for a long period of time. Crispy kala chana pakoras, wrapped in a paratha slathered with green chutney and meetha chutney , topped with pickled onions, this roll is a must try in you kitchen.  Serve  for a weekend lunch along with  ,   and  . Finish this meal with a cooling   as dessert. 4.668630339https://www.archanaskitchen.com/chatpata-kala-chana-pakora-roll-frankie-recipe
Green Olive Pesto - Pasta Sauce Recipe The  is a recipe that is super quick to make and can get your weeknight dinner ready in less than 30 minutes. Olives are rich in antioxidants, minerals, phytosterols, and vitamins. Olives play a vital role fighting against diseases like cancer, inflammation, coronary artery disease, degenerative nerve diseases, diabetes and more. The , when combined along with the goodness of walnuts, coriander and olive oil, brings out great flavors and taste that you will never stop making it. S If you are looking for more Sauce recipes here are some : 4.949218750https://www.archanaskitchen.com/green-olive-pesto-pasta-sauce
मैंगो राइस रेसिपी - Mango Rice Recipeगर्मियों के दिन आ गए है और साथ में आम का सीजन भी.  एक ऐसी आम की डिश है जिसे आप अपने दिन के खाने के लिए बना सकते है या फिर बच्चो के लंच बॉक्स के लिए भी पैक कर सकते है. इसमें नरियल का भी प्रयोग किया जाता है जो इसके स्वाद को और भी बढ़ाता है.  को और पापड़ के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद हो, तो आप यह भी बना सकते है4.851145038https://www.archanaskitchen.com/mango-rice-recipe-in-hindi
Chicken Pad Thai Noodles Recipe is a delicious recipe which is a simple stir fried Rice noodle that is tossed along with red bell peppers, carrots, onions and chicken strips. The noodles are then flavoured with soy, fish sauce and some tangy ketchup. Finally it is topped with toasted peanuts and crushed chilli flakes. This dish is served as a street food in many small eatery place in Thailand. The authentic pad Thai has dried shrimp, seafood like fresh crab meat, squid and shrimp. But you are free to add in any vegetables or meat of your choice.  Serve the along with , to enjoy your delicious weekend dinner. If you are looking for more Noodle recipes here are some : 4.953885568https://www.archanaskitchen.com/chicken-pad-thai-noodles-recipe
Saffron Paneer Peda RecipeThis is a simple, delicious and melt in mouth dessert with grainy texture. It is prepared with minimal ingredients and has an authentic Indian flavour that is rich as it is made with paneer and ghee. You can serve it for some special occasions and festivals. In this recipe, Peda is made of Paneer and is flavoured with saffron which enhances the taste of Peda.  Serve  as a dessert after your meal or serve it with some snacks like to guests when they visit your home during festivals.  If you like this recipe, you can als try other Peda recipes such as  4.935732648https://www.archanaskitchen.com/saffron-paneer-peda-recipe
Milk Peda RecipeMilk Peda is a traditional Indian sweet that is loved by all since ages. In today's world where many fancy sweets have captured the sweet shops, peda has its own traditional significance, as they say whenever there's a good news in family, peda is the first thing that is served to all in terms of celebration. Serve to your friends and family during festivals and special occasions. If you like this recipe, you can also try other dessert recipes such as  4.828890800https://www.archanaskitchen.com/milk-peda-recipe
Aam Peda Recipe - Delicious Mango Peda RecipeThe Aam Peda Recipe is a lip smacking peda recipe that is packed with flavors from the fresh mango puree, condensed milk and milk powder. This recipe of the Mango peda is super simple to make and makes a great dessert for parties when you want something quick. Serve the Aam Peda Recipe - Mango Peda Recipe as a bite of dessert along with an Indian thali of  ,  ,  ,  , and  . If you like this Aam Peda Recipe - Mango Peda Recipe, take a look at more Peda recipes like4.836623553https://www.archanaskitchen.com/chewy-aam-peda-recipe-mango-fudge
Filter Coffee Choco Peda Recipe - Microwave Method is a quick and easy microwave recipe with the aroma and flavor of coffee dominating the taste and making it all the more delicious with the addition of chocolate.  A classic peda recipe, with a twist of modern flavours of coffee and chocolate.  Just go with your regular filter coffee. It's simply amazing with any filter coffee variety. You can serve these Filter Coffee Choco Peda during festivals or simply during family dinners. Other coffee recipes that you can try are:  4.751773050https://www.archanaskitchen.com/filter-coffee-choco-peda
Eggless Pumpkin Cheesecake Recipe is a delicious Cheesecake, with just a few ingredients, this cheesecake recipe is easy to bake. Pumpkin Cheesecake is delicately spiced with ginger and cinnamon, the dark chocolate in the cake makes it a decadent dessert. Whether it is a weekend party or any celebration, bake this cake ahead of time and refrigerate. Slice the Eggless Pumpkin Cheesecake, drizzle some chocolate sauce and enjoy! Serve the  along with and some  by the side to enjoy your weekend.  If you like this recipe, you might also like other cheesecake recipes like4.866666667https://www.archanaskitchen.com/pumpkin-cheesecake-recipe-eggless
Dharwad Peda Recipe is a unique delicacy from North Karnataka. The name “Dharwad” has been derived from a place called Dharwad which has a history of this sweet since 150 Years. The sweet was discovered by a Thakur Family from Uttar Pradesh. Traditionally the sweet is prepared from buffalo’s milk that was bred in Dharwad. The recipe was started by a particular family who belonged to Gavali community and then got famous from then on. Serve the as a festive dessert along with other desserts like to enjoy it with your family and children.  If you are looking for more Karnataka recipes here are some: 4.875968992https://www.archanaskitchen.com/dharwad-peda-recipe
उरद दाल वड़ा रेसिपी - Urad Dal Vada Recipe को डीप फ्राई नहीं किया गया है. यह मेदु वड़े की तरह है जिसमे उरद दाल का प्रयोग किया जाता है और उसे नारियल की चटनी के साथ परोसा जाता है. यह एक दक्षिण भारतीय रेसिपी है और इसे बनाने के लिए बहुत कम सामग्री का प्रयोग किया जाता है.  को और टमाटर प्याज सांबर के साथ सुबह के नाश्ते के लिए परोसे। आप इसे फ़िल्टर कॉफ़ी या मसाला चाय के साथ शाम के नाश्ते के लिए भी परोस सकते है.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है   4.927762040https://www.archanaskitchen.com/urad-dal-vada-recipe-non-deep-fried-in-hindi
गाजर धनिया पकोड़ा रेसिपी - Carrots And Coriander Fritters Recipe एक आसान और सेहतमंद तारिका है गाजर को अपने रोज के खाने में मिलाने का. पकोड़ो को अक्सर डीप फ्राई किया जाता है लेकिन यहाँ हम इनकी पैन में बहुत कम तेल के साथ पैन फ्राई करेंगे। इसमें चने के आटे का भी प्रयोग किया गया है जो इन पकोड़ो को बांधता है.  को शाम के नाश्ते के लिए मसाला चाय और के साथ परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.914285714https://www.archanaskitchen.com/carrots-and-coriander-fritters-recipe-in-hindi
Eggless Whole Wheat Orange Cake Recipe is one such dessert that takes you to your childhood within seconds. The cake has the orange flavor with a light orange color. The orange juice and the zest indeed give the cake a sweet and a fruity punch.  The cake simply reminds you of the orange cream biscuits that I use to have as a child. Whole wheat and the use of orange juice keeps the texture of the cake moist and absolutely melt in mouth.  Serve on its own as a dessert after your meal or serve its slices during tea time with a cup of hot . If you like this recipe, you can also try other Cake recipes such as4.861328854https://www.archanaskitchen.com/whole-wheat-eggless-orange-cake-recipe
ओट्स और वेजिटेबल कबाब रेसिपी - Oats and Vegetable Kebab Recipe सेहतमंद रेसिपी है जिसमे सुरन, ओट्स और कच्चे केले का प्रयोग किया जाता है. इसमें रोज के मसालो का भी प्रयोग किया जाता है जो इसको और भी स्वादिष्ट बनाता है. ओट्स डालने से इन् कबाब में कुरकुरा स्वाद आता है.  को और मसाला चाय के साथ शाम के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.055793991https://www.archanaskitchen.com/oats-and-vegetable-kebab-recipe-in-hindi
कर्नाटक स्टाइल रंजका रेसिपी - Karnataka Style Ranjaka Recipe रेसिपी एक तीखी लाल मिर्च चटनी है जिसमे राइ और कढ़ी पत्ते का तड़का दिया जाता है. इस चटनी को उत्तर कर्णाटक में बनाया जाता है. को पिली कद्दू की दाल, पाल्या, तवा पराठा और बीटरूट पचड़ी के साथ दिन के खाने के लिए परोसे।  अगर आपको यह चटनी पसंद हो, तो आप यह चटनी भी बना सकते है 4.891566265https://www.archanaskitchen.com/karnataka-style-ranjaka-recipe-red-chili-chutney-recipe-in-hindi
Chocolate Peda RecipeChocolate Peda is an Indian fudge sweet that is prepared during festivals and celebrations. The traditional pedas involves an elaborate cooking process. However, this recipe is an instant one using milk powder and condensed milk. These instant ones are equally rich, flavorful with a melt in mouth texture and can be prepared within 25 minutes. Addition of cocoa powder gives a lovely chocolate taste to the doodh pedas. Serve Chocolate Peda as a sweet dish during special occasions and festivals. You can also try other Indian Mithai recipes such as  4.814268143https://www.archanaskitchen.com/chocolate-peda-recipe
हिमाचली कच्चे आम की चटनी रेसिपी - Himachali Dry Raw Mango Chutney Recipeएक स्वादिष्ट चटनी है जिसमे कच्चे आम, पुदीने, हरी मिर्च और धनिये का प्रयोग किया जाता है. अभी आम का मौसम है और यह चटनी बनाने का पर्याप्त मौसम है.  हिमाचली कच्चे आम की चटनी को हिमाचली चना मादरा और चावल के साथ दिन के खाने के लिए परोसे। अगर आपको यह चटनी पसंद हो, तो आप यह चटनी भी बना सकते है 5.000000000https://www.archanaskitchen.com/himachali-dry-raw-mango-chutney-recipe-in-hindi
मुरुंगई कीरई थोगयल रेसिपी - Murungai Keerai Thogayal Recipe एक स्वादिष्ट चटनी है जिसमे ड्रमस्टिक के पत्तो का प्रयोग किया जाता है. आप इस चटनी को घी डोसा या घी चावल के साथ परोसे। ड्रमस्टिक के पत्ते आयरन रिच होते है इसलिए आप इसे अपने रोज के खाने में शामिल कर सकते है.  को जीरा रसम, चावल, बीटरूट थोरन और मसाला छास के साथ दिन के खाने के लिए परोसे।  अगर आपको यह चटनी पसंद हो, तो आप यह चटनी भी बना सकते है 4.960784314https://www.archanaskitchen.com/murungai-keerai-thogayal-moringa-drumstick-leaves-chutney-in-hindi
Pirandai Oorugai Recipe - Pirandai Pickle Recipe is a medicinal plant that helps in gastric disorders and has numerous health benefits. Pirandai Oorugai is a great recipe to make because of its health benefits and can be served along with the meals as a side dish.  Serve  along with , and for a weekday meal. If you like this , you can also try other which you can serve along with the meal:4.928732183https://www.archanaskitchen.com/pirandai-oorugai-recipe-pirandai-pickle-recipe
Creamy Spaghetti Pasta Flavored With Cheesy Dip Recipe is a creamy pasta dish that is quick and easy to make for a weeknight dinner. The recipe is incredibly easy, thanks to the delicious , which saves you the hassle of making pasta sauce from scratch. A delightful blend of mayo, cheese, colored pepper, garlic- makes for a perfect instant pasta sauce. You can use any vegetables of choice or totally skip adding them. Serve the for a quick and comforting weeknight dinner along with aWhole Wheat Oats And Pesto Bread Recipe by the side. If you are looking for more Pasta recipes here are some : 4.782608696https://www.archanaskitchen.com/creamy-spaghetti-pasta-recipe-flavored-with-cheesy-dip
Masala Roasted Aloo Recipe is a simple potato recipe which is full of flavors and spices from the freshly ground spice mix. It goes very well with any Indian bread but usually served with or . can be packed for the kids lunch box as well and it is a great meal to pack for the long distance traveling with family. If you are looking for Baby Potato Recipe to serve with Phulkas, you can give this recipe a try.  Potatoes are known be to be packed with phytonutrients that include carotenoids, flavonoids and caffeic acid. These substances are known to help prevent cell damage, help in digestion, heart health, blood pressure and even cancer prevention. Serve  along with , and or an everyday meal. If you like this recipe, you can also try other such as4.699878493https://www.archanaskitchen.com/masala-roasted-aloo-recipe-indian-spiced-baby-potatoes
बीटरूट और फिग चटनी रेसिपी - Beetroot and Fig Chutney Recipe एक स्वादिष्ट कॉम्बिनेशन है जिसे आप डोसा या पराठा के साथ परोस सकते है. इसमें अजवाइन और नटमेग पाउडर का इस्तेमाल किया जाता है जो इसके स्वाद को और भी बढ़ाता है.  बीटरूट और फिग चटनी रेसिपी को तवा पराठा और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह चटनी पसंद हो, तो आप यह चटनी भी बना सकते है 4.973509934https://www.archanaskitchen.com/beetroot-and-fig-chutney-recipe-in-hindi
Delmonte Beetballs Pasta RecipeA fusion between angio-olio pasta and meatball pasta is this . Instead of meat, I used beetroots along with lentils to make the beatballs. And I simply tossed the pasta with olive oil, garlic, onions, oregano, parsley, and basil leaf. And added some grated Parmesan cheese on top. Served with beetballs, this pasta was not just delicious but was also simple to make. is premium in quality and the variety of pasta you get is amazing. Highly recommended to try this recipe with Del Monte pasta. Try this along with fresh or .4.905882353https://www.archanaskitchen.com/delmonte-beetballs-pasta-recipe
Karwar style Tousali Recipe-Cucumber Steamed Cake is a delicious cake made from grated cucumber which is then steamed. The cucumber adds a wonderful taste and gives freshness to the whole dish. “Taushe” means cucumber in Konkan, It is best eaten as it is or can be had with a dollop of ghee on the side. Serve the  along with  to make it your breakfast meal. If you are looking for more steamed recipes here are some :   4.842650104https://www.archanaskitchen.com/karwar-style-tousali-recipe-cucumber-cake-recipe
Karwar Style Kelya Sasav Recipe-Ripened Banana Relish  is a quick recipe made from slit bananas and tossed with coarsely ground coconut with dry red chilies. The coconut gives it a rich texture to the whole dish and it is one of the favorite dish that is savored among the people in Karwar. Serve the  as a snack after school or even serve it as a side dish along with   as a sweet Breakfast.   If you are looking for more Snack recipes here are some :  4.834615385https://www.archanaskitchen.com/karwar-style-kelya-sasav-recipe-banana-relish-recipe
Healthy Kala Chana Pakora Recipe - Black Chickpea Pakora , is an unusual pakora recipe made by combining boiled kala chana with spices, and pan fried in a kuzhi paniyaram pan without using much oil.   is rich in fibre and provides 13 grams of dietary fiber. A high-fiber diet lowers your cholesterol levels and helps prevent constipation. Fiber also helps regulate blood sugar levels in people suffering from diabetes. Kala Chana is also rich in calcium and iron. The vitamin C in kala chana helps improve the absorption of iron in the blood. Serve  along with   and   for a complete meal.  You could also serve it at tea time along with  and  . If you liked the Healthy Kala Chana Pakora Recipe you can try our other Pakora Recipes4.876136364https://www.archanaskitchen.com/healthy-kala-chana-pakora-recipe-black-chickpea-pakora
मक्की पनीर पकोरा रेसिपी - Makki Paneer Pakora Recipe डीप फ्राइड पकोरा रेसिपी है जिसमे कॉर्न और पनीर का प्रयोग किया जाता है. आप इन् पकोड़ो को बारिश के दिनों में या फिर अपने शाम के नाश्ते के लिए बना सकते है. स्वाद के लिए इसमें हरी मिर्च, बेसन और रोज के मसालो का भी प्रयोग किया जाता है. को और मीठी इमली की चटनी के साथ परोसे। अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.873287671https://www.archanaskitchen.com/makki-paneer-pakora-recipe-in-hindi
Dhaba Style Tomato Chutney Recipe is a delicious and easy to make tomato relish or chutney. The tomatoes, garlic cloves and green chilies are charred on the stove top, and then gently pounded using a pestle and mortar. Add in a dash of mustard oil, season with salt and its done. It is a very popular relish found mainly in the highway Dhaba menu. The charring process adds a nice smokiness to the chutney. Make on the weekend and serve it along with the , or or Puri's and for the breakfast. If you like this recipe, you can also try other such as4.932173295https://www.archanaskitchen.com/dhaba-style-tomato-chutney-recipe
Raw Banana Bajji Recipe- Balekai Bajji | Vazhakkai BajjiThe Raw Banana Bajji Recipe also known as the Balekai Bajji or Vazhakkai Bajji is a South Indian Classic tea time snack recipe. In this recipe, Raw banana slices are dipped in a simple gram flour batter and deep fried to get crisp bajji.  Make these Raw Banana Bajji at your tea parties or enjoy it on a rainy monsoon evening.  Serve  as an evening snack along with  and . 4.919936373https://www.archanaskitchen.com/raw-banana-bajji-recipe-balekai-bajji-vazhakkai-bajji
Palak Chana Dal Recipe - Healthy Spinach Gram Dal RecipeFilled with the goodness of Spinach, this is perfect for your weekdays. Dal is always healthy to eat but sometimes it becomes boring when you make the same again and again. But with this recipe we can make it more healthier and tastier by adding vibrant green spinach, which will make it interesting and add on health benefits. With few simple ingredients, we can make it at home easily and it can be served with roti, paratha, rice during lunch time or dinner. Serve  along with , and for an everyday meal. You can also pack this dal for your Lunch Box. If you like this , you can also try other for your everyday meals:4.924179303https://www.archanaskitchen.com/palak-chana-dal-recipe-healthy-spinach-gram-dal-recipe
Choto Aloor Dum Recipe - Bengali Style Baby Potato Stir Fry is a Bengali cuisine dish where the baby potatoes are lightly roasted and cooked in thick masala. This is a simple stir fry but is so delicious and addictive. It can be served as a separate starter dish. The secret to getting an authentic taste to the 'Aloor Dum' is to cook the ground masala on low flame till the oil separates on the sides.  If you are looking for a Baby Potato recipe to eat with Phulka, you can give this recipe a try.  Serve the   as a starter or as side dish along with , and for a weekday meal. You can also serve it with  and Raita of your choice. Here are few more which you can try at your home for your everyday meals, 4.939575033https://www.archanaskitchen.com/choto-aloor-dum-bengali-style-baby-potato-stir-fry
Matki Khichdi Recipe - Palak Pudina Moth Bean Khichdi RecipeKhichdi is a comfort meal, which everyone resorts to when you are sick or in no mood to cook an elaborate meal. is a fairly easy to make with minimal ingredients, yet healthy and nutritious. A teaspoon of ghee when added to the cooked khichdi, while serving takes the whole dish out of the world. Here we have made the khichdi using Moth beans, Spinach and Mint leaves, which gives the khichdi a beautiful green colour. (Moth Beans & Rice with Palak & Mint) uses very few spices, and the mint added gives a very refreshing flavour. The khichdi is then finished with a garlic tadka in ghee, which adds the finishing robust flavours to dish.  Did you know: Moth Beans also known as Matki is rich in protein and are great for building muscles and providing energy. It is rich in B vitamins, magnesium, calcium, potassium, phosphorus, manganese, iron, copper, sodium and zinc all of which are essential nutrients the body needs for internal development.  For those who have type 2 diabetes, eating cooked moth beans in the form of this khichdi along with a high-fibre diet can help control long term blood sugar levels.  Serve   recipe along with , and Roasted  for a weeknight dinner. If you like this Khichdi, you can also try other such as4.965440357https://www.archanaskitchen.com/matki-khichdi-recipe-palak-pudina-moth-bean-khichdi-recipe
Karwar Style Kalingana Polo Recipe - Watermelon Rind Dosa is a traditional dosa recipe from the Karwar region. Watermelon rinds are usually discarded, however this unique dosa is prepared using the rinds. It is said that the maximum amount of nutrients are actually stored in the watermelon rind. The watermelon rind dosa's are easy to prepare with minimal ingredients. The watermelon rind and coconut added to the batter renders a subtle sweetness to the dosa's. Unlike the other dosa variants, this one is prepared by pouring a ladle full on the hot griddle and not spread it. It is then left to cook with a lid on to let the dosa cook in its own steam. It is soft and porous. Serve the along with  and  for the weekend breakfast. Watermelon rind is also completely edible, like the watermelon pulp. Citrulline in the rind gives you a energy boost to perform well during workout and has aphrodisiac quality for men. Researches have also proved that it reduces blood pressure and possibly help keep prostate cancer at bay. If you like this recipe, try more recipes like4.949977669https://www.archanaskitchen.com/kalingana-polo-recipe-karwar-style-watermelon-rind-dosa
मूंगफली, मटर और कॉर्न रवा उपमा रेसिपी - Rava Upma Recipe With Peanuts, Peas & Cornमूंगफली, मटर और कॉर्न रवा उपमा रेसिपी सेहतमंद, रंगो से भरपूर और स्वादिष्ट रेसिपी है. यह एक दक्षिण भारतीय रेसिपी है जिसे नाश्ते में परोसा जाता है. इसमें मूंगफली, मटर और कॉर्न का प्रयोग किया जाता है जो इसके स्वाद को और भी बढ़ाता है.  मूंगफली, मटर और कॉर्न रवा उपमा रेसिपी को और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे।  आप अपने रोज के नाश्ते के लिए यह भी बना सकते है,4.941860465https://www.archanaskitchen.com/rava-upma-recipe-with-peanuts-peas-corn-in-hindi
Carrot Rice Recipe - Spiced Carrot PulaoThe  or is another variation of the mixed rice dishes that are served in the South Indian Cuisine. The carrot rice recipe is made from fresh sauteed carrots and spiced with cardamom powder and sambar powder. The tastes delicious when served along with and a roasted . This rice also makes a perfect lunch box for kids, as they find it easy to eat and tasty too. If you like this recipe, take a look at more similar that you can make for your everyday meals:4.863475177https://www.archanaskitchen.com/carrot-sesame-rice-flavored-with-coriander
Homemade Coconut Milk RecipeMaking homemade coconut milk has it's own benefits - it is light and also preservative free and is packed with flavors. In this section Learn how to make coconut milk by using a mixer grinder/ juicer attachment to extract the coconut milk.4.970406905https://www.archanaskitchen.com/homemade-coconut-milk-recipe
Hyderabadi Chand Biscuits Recipe is a half moon shaped cookie which is very popular in Hyderabad. Hyderabad is famous for their soft and melt in mouth biscuits and this is one of them. Perfectly baked, without oven or with oven, these go great with a cup of chai or coffee. Make these pretty little treats and enjoy for your evening snacks. We are sure you will not stop at just one or two.  Serve along with a cup of hot or for evening snacks. If you like this , you can also try other that you can serve for your evening snacks or pack in your snack box:4.885888782https://www.archanaskitchen.com/hyderabadi-chand-biscuits-recipe
शाही पनीर रेसिपी - Shahi Paneer Recipe एक स्वादिष्ट उत्तर भारत की रेसिपी है जिसमे पनीर को टमाटर और क्रीम की ग्रेवी में पकाया जाता है.  यह बनाने में आसान है और आप इसे अपनी हाउस पार्टीज के लिए भी बना सकते है. अपने मेहमानो के लिए इसे बनाए और हमे विश्वास है की उन्हें यह जरूर पसंद आएगी।  रेसिपी को , , जीरा राइस और फुल्के के साथ अपने रोज के खाने के लिए परोसे।  आप अपने रोज के खाने के लिए यह सब्जि आ भी बना सकते है,4.879010695https://www.archanaskitchen.com/shahi-paneer-recipe-in-hindi
हल्दी की सब्ज़ी रेसिपी - Haldi Ki Sabzi Recipe एक राजस्थानी डिश है जिसे सर्दियों के दिनों में बनाया जाता है. इस रेसिपी में हल्दी को कस कर दही और रोज के मसलो के साथ पकाया जाता है. इसमें काली मिर्च, गरम मसाला और कड़ी पत्ता का भी प्रयोग किया गया है जो इसे एक अलग स्वाद देता है. को , और मसाला छास के साथ दिन के खाने के लिए परोसे।  आप अपने रोज के खाने के लिए यह सब्जिआ भी बना सकते है,4.848133848https://www.archanaskitchen.com/haldi-ki-sabzi-recipe-fresh-turmeric-root-vegetable-in-hindi
Chicken Tariwala Recipe - Punjabi Murgh Tariwala RecipeA lip smacking traditional Punjabi dish, is a popular dish in almost all Punjabi households. This authentic dish is comfort food made with the most simple ingredients available in your kitchen.   The flavours and the aroma of the tari rises in the house, making your mouth water. You can use either chicken or mutton to make this dish.  meaning the flavoursome gravy in which the chicken is cooked.  The consistency of this chicken curry is usually thin, besides the consistency of your curry is absolutely up to you, the way you like it.  Serve  on a lovely summer afternoon along with  , , a wedge of lemon, green chilli and  - finger licking good meal.  Take a look at our other    4.931268370https://www.archanaskitchen.com/chicken-tariwala-recipe-punjabi-murgh-tariwala-recipe
आलू चना इन पुदीना धनिया ग्रेवी रेसिपी - Aloo Chana In Mint Coriander Gravy Recipe एक स्वादिष्ट ग्रेवी रेसिपी है जिसमे आलू और काबुली चने को धनिया और पुदीना ग्रेवी के साथ पकाया जाता है. पुदीना और धनिया इसमें एक ताज़ा स्वाद लाता है. यह बनाने में आसान है और आप इसे अपने रोज के खाने के लिए बना सकते है.  को और तवा पराठा के साथ दिन के खाने के लिए परोसे।  आप अपने रोज के खाने के लिए यह सब्जिआ भी बना सकते है,4.871485944https://www.archanaskitchen.com/aloo-chana-in-mint-coriander-gravy-recipe-in-hindi
थोउठे कोडल रेसिपी - Thouthe Kodel Recipeमंगलोरीयन रेसिपी है जिसमे एक स्पेशल ककड़ी का प्रयोग किया जाता है जो कर्नाटक में मिलती है. इसमें ब्यादगी लाल मिर्च का प्रयोग किया जाता है जो इस करी को लाल रंग देती है. लाल मिर्च के अलावा इसमें मेथी के दाने, धनिया और जीरा का भी प्रयोग किया जाता है जो इसके फ्लेवर को और भी बढ़ाता है. को चावल, बीटरूट थोरन, पापड़ और मसाला छास के साथ दिन के खाने के लिए परोसे।  आप अपने रोज के खाने के लिए यह सब्जिआ भी बना सकते है,4.818181818https://www.archanaskitchen.com/thouthe-kodel-recipe-mangalore-southekayi-curry-in-hindi
Thor Chal Recipe - Banana Stem Pulao RecipeThor Chal or Banana Stem Pulao is a delicious dish that you can make for your everyday meals. Slightly sweet in taste, addition of banana stem into this pulao makes it even more healthy. Banana stem has lot of health benefits including healing acidity and gastric problems, managing cholesterol and blood pressure, treating kidney stones and UTI and many more.  Serve  along with , and for your everyday meals. If you like this recipe, you can also try other that you can make for your everyday meals or pack in your Lunch Box:4.842019544https://www.archanaskitchen.com/thor-chal-recipe-banana-stem-pulao
गवार फली मसाला सब्ज़ी रेसिपी - Gawar Phali Masala Sabzi Recipeगवार फली मसाला सब्ज़ी एक ग्रेवी सब्ज़ी है जिसमे फली को टमाटर प्याज की ग्रेवी में पकाया जाता है और इसमें मूंगफली का भी प्रयोग किया जाता है. अदरक और लहुसन भी डाला जाता है जिससे इसका स्वाद और भी बढ़ जाता है।   गवार फली मसाला सब्ज़ी को , और पापड़ के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.886020882https://www.archanaskitchen.com/gawar-phali-masala-sabzi-recipe-cluster-beans-gravy-sabzi-in-hindi
Punjabi Kadhi Pakora Recipe is spiced up yogurt based curry cooked along with spiced gram flour dumplings. It is a classic dish from North India and Punjab where the yogurt is simmered along with chillies, ginger and coriander and delicious pan fried dumplings (pakora). At home, we serve the Kadhi Pakora most often along with hot or accompanied along with as a vegetable. You can also serve with this meal. The traditional recipe calls for frying the pakora's, but in this recipe, I have made them healthier by pan frying them using a .  If you like this recipe, you can also try other such as4.837325612https://www.archanaskitchen.com/best-punjabi-kadhi-pakora-spicy-yogurt-curry-with-spinach-dumplings
शहद वाला पनीर रेसिपी - Quick Honeyed Paneer Recipe एक स्वादिष्ट करी है जिसमे पनीर को टमाटर की ग्रेवी में पकाया जाता है. इसमें शहद का इस्तेमाल किया जाता है जो इसका स्वाद और भी बढ़ाता है. टमाटर की प्यूरी बनाते वक़्त आप इसमें गाजर भी डाल सकते है जो की इस ग्रेवी को और भी सेहतमंद बनाता है.  को और फुल्के के साथ दिन के खाने के लिए परोसे.  आप अपने रोज के खाने के लिए यह सब्जिआ भी बना सकते है,4.852272727https://www.archanaskitchen.com/quick-honeyed-paneer-recipe-no-onion-no-garlic-recipe-in-hindi
Corn Pulao Recipe is a simple and flavorful dish which is very easy to prepare. The herbs and spices make it a very aromatic dish, with the added goodness of corn. The can be served with  ,   and   to make a complete dinner meal. It is also a convenient dish to prepare when you have a lot of guests at home. If you like this recipe, here are some more that you can make for your everyday meals or pack for your Lunch Box:4.823735603https://www.archanaskitchen.com/corn-pulao
Jaisalmer Kala Chana Kadhi Recipe - Rajasthani Chickpea CurryJaisalmer Kala Chana Kadhi Recipe, is a recipe that has been originated from a city called “Jaisalmer” in Rajasthan. The kadhi is generally a yogurt based curry cooked along with besan, red chilli powder, coriander powder, garam masala and turmeric. Boiled and pound black chana is added into the kadhi. Tempered cumin seeds, green chilli with ghee is then poured on top of the kadhi and served hot.Black Chickpeas are rich in protein and fiber and is a good option to add it into your everyday diet. Serve the Jaisalmeri Kala Chana Kadhi Recipe along hot steamed rice and for a wholesome weeknight dinner If you like the Jaisalmeri Kala Chana Kadhi Recipe, then you must try our other Kadhi Recipes 4.932038835https://www.archanaskitchen.com/jaisalmer-kala-chana-kadhi-recipe
ब्रेड, पनीर और आलू वड़ा रेसिपी - Bread, Paneer & Potato Instant Vada Recipe स्वादिष्ट और फ्लेवर से भरपूर वडा है जिसमे आलू, पनीर और ब्रेड का उपयोग किया गया है. यह वडा बनाने की आसान विधि है और आप इसे तब भी बना सकते है जब आपके घर मेहमान आए हो.  को शाम के नाश्ते के वक़्त मसाला चाय के साथ परोसे। आप इन्हे बारिश के दिनों में भी बना सकते है.  अगर आपको यह पसंद है, तो आप यह भी बना सकते है 4.871287129https://www.archanaskitchen.com/bread-paneer-potato-instant-vada-recipe-in-hindi
Punjabi Methi Kadhi Recipe - Fenugreek Leaf Yogurt CurryThe is a yogurt based tangy and spicy curry that is a staple dish in North India. You can make this kadhi plain or add fresh methi leaves or spinach leaves, to add to the flavor and nutrition of the . The subtle bitterness of fenugreek is balanced with the sourness of yogurt, to create a dish that is healthy and delicious at the same time. Serve along with  ,   and for an everyday meal. If you like this Punjabi Methi Kadhi, you can also try other such as4.866575503https://www.archanaskitchen.com/methi-kadhi-fenugreek-leaf-yogurt-curry
Chole Semiya Pulao Recipe - Chickpea Vermicelli Pulao recipe is a delicious combination of Vermicelli along with high protein chickpeas. We always make but have you ever tried making this Chole Semiya? It tastes equally delicious and is a perfect recipe that you can eat for your breakfast, tea time snack or pack it for your and your kids Lunch Box. Full Of flavour and taste, this makes for a quick dinner recipe too. Addition of chickpeas, gives this dish an extra taste and makes it more nutritious. Serve  on its own for breakfast with a cup of / or pack it your Lunch Box with a bowl of Curd and . If you like this recipe, you can also try other such as4.903703704https://www.archanaskitchen.com/chole-semiya-pulao-recipe-chickpea-vermicelli-pulao
पुदीना प्याज़ कचुम्बर सलाद रेसिपी - Pudina Pyaz Kachumber Salad Recipeएक सरल सलाद रेसिपी है जिसमे प्याज के रिंग्स में जीरा पाउडर, काला नमक, पुदीना और धनिया मिलाया जाता है. यह सलाद आप अपने रोज के खाने के साथ या बिरयानी के साथ परोस सकते है. यह बनाने में बहुत आसान है और बहुत कम सामग्री में बन जाता है.  को चिकन बिरयानी और बूंदी रायते के साथ दिन के खाने के लिए परोसे।  अगर आपको यह सलाद पसन्द आया हो तो, आप यह भी बना सकते है   4.937062937https://www.archanaskitchen.com/pudina-pyaz-kachumber-salad-recipe-mint-onion-salad-in-hindi
आलू दाल पाकोरा रेसिपी - Aloo Dal Pakoras Recipeपकोरा भारत का मशहूर स्नैक है. बहुत प्रकार के पकोड़े बनाए जाते है जिसमे से एक है आलू दाल पकोरा। इन् पकोड़ो में दाल की वजह से प्रोटीन की मात्रा अधिक होती है. बारिश के दिनों में इन् स्वादिष्ट पकोड़े को चाय के साथ परोसे और अपने घर वालो के साथ इसका आनंद ले.  को , इमली की चटनी और मसाला चाय/फ़िल्टर कॉफ़ी के साथ शाम के वक़्त परोसे।  अगर आपको यह पसंद है, तो आप यह भी बना सकते है 4.863057325https://www.archanaskitchen.com/aloo-dal-pakoras-recipe-in-hindi
कचुम्बर सलाद रेसिपी - Kachumber Salad Recipeएक ताज़ा और सरल समर सलाद है जिसमे ककड़ी, प्याज और टमाटर का प्रयोग किया गया है. अब इसमें गाजर, अनार और ताज़े हर्ब्स का भी प्रयोग कर सकते है. इसे अपने खाने के साथ परोसे और इसके ताज़े स्वाद का आनन्द ले.     को , और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.819497334https://www.archanaskitchen.com/kachumber-salad-recipe-with-cucumber-onion-tomatoes-in-hindi
Chicken Pakora Recipe - Chicken Fritters Chicken Pakora Recipe, is an easy chicken recipe which can be prepared when you are craving for an evening snack. This is the right time to prepare these healthy version of high protein pakodas. Minced chicken is mixed along with crunchy onions and besan flour and is whipped to form a quick batter. The pakora batter is then shallow fried with less oil in kuzhi paniyaram pan, this will not only help in reducing the oil content but also will give you a nice crispy layer as well. If you are looking for an easy Chicken evening snack, you should not give this recipe a miss.  Serve the Chicken Pakoda Recipe along with or   for evening snacks and enjoy it with .  If you are looking for more Pakora recipes, here are some delicious recipes for your evening snacks:4.837313433https://www.archanaskitchen.com/chicken-pakoda-recipe
Peshwari Naan Recipe - Naan Stuffed With Sweet Dry FruitsNaan is an Indian flat bread that can be made very easily at home and that too on stove top. The result – soft, pillowy, delicious naans! Peshawari naan is a close cousin of Kashmiri naan. The specialty of this flatbread is that it is sweet in taste due to the use of sultanas (raisins) and coconut. Traditionally, this naan has a lot of nuts, and dry fruits stuffing along with coconut that gives a sweet flavor to the naan. I have used sultanas, coconut and almonds for the stuffing. Serve the Peshwari Naan recipe hot with   and  , or . Other naan recipes that you can try are:4.940312129https://www.archanaskitchen.com/peshwari-naan
Nuchinunde / Nucchina Unde Recipe -Karnataka Style Dal Steamed PakoraNucchina unde (nucchu - broken bits; unde - ball ) is one of the traditional Karnataka Style Dal Steamed Pakora Recipe. These lentil dumplings which tastes almost like steamed masala vada / . These dumplings are usually made using toor dal. However, you can add a little chana dal also, like in this nucchinunde recipe. Addition of dill leaves (sabsige/sabbakki soppu) gives a nice distinct aroma. When done, serve hot / warm Nucchinunde / Nucchina Unde Recipe with   /   or with   during evening. If you like this recipe, here are a few similar recipes4.910446088https://www.archanaskitchen.com/nucchinunde-nucchina-unde-recipe-karnataka-style-dal-steamed-pakora
Karwar Style Phodni Phov Recipe- Red Rice Poha With Cashew Nuts is a simple and healthy dish made with poha or beaten rice. Phodni means simple temper or garnish. The use of cashew nuts in the dish add a delectable crunch. Also, we have used the red poha variety to make it more healthier by increasing the fibre content. Karwar, the coastal belt of Karnataka and Maharashtra is known for its rustic and spicy cuisine. The dishes are dominated with the use of fresh coconut which are abundantly found in this region. Serve the  for a healthy breakfast with a filter coffee or an evening after school snack along with  . If you like this recipe, try more recipes like :4.858347386https://www.archanaskitchen.com/phodni-phov-recipe-karwar-style-poha-with-cashewnuts
Gulkand Chai Recipe - A Delicious Rose Flavored Indian TeaGulkand Chai Recipe is a comforting drink had during a Tea Time snack or even for a morning breakfast. Gulkand is a popular preserve that is used in most of the Indian sweets, it is made from rose petals that are dried and mixed along with sugar mixture. Gulkand is considered to be an ayurvedic medicine which helps in giving good glow to your skin, indigestion during pregnancy, prevents gastric problems and much more. Serve the Gulkand Chai Recipe along with or for an evening snack.  If you are looking for more Chai Recipes here are some : 4.912924425https://www.archanaskitchen.com/gulkand-chai-recipe
Veg Noodle Pakora Recipe is one fusion snack recipe that is made with either fresh or leftover maggi noodles. The noodles when mixed with various vegetables and flavored with tastemaker and Indian spices makes for an amazing crunchy munchy snack that is loved by kids the most and also makes a perfect snack option in your brunch parties. Veg Noodle Pakora is an ideal tiffin snack for fussy kids who don't like to eat vegetables. This crunchy snack feeds them with all the goodness of vegetables as well. Serve it hot with , any of your favorite dip or a simple tomato sauce does wonders too. The Veg Noodle Pakora can also be served with  as an evening tea time snack. Other pakora recipes that you can try as well are:4.877229081https://www.archanaskitchen.com/veg-noodle-pakora
Methi Pakoras Recipe are gram flour fritters which are popular as street food as well as quick snacks for both kids or unexpected guests. An addition of fenugreek leaves will give a twist to the pakoras and will make the pakoras even more tastier. It is a perfect snack for rainy or winter days with a hot cup of tea. You can also try4.916798912https://www.archanaskitchen.com/methi-pakoras-recipe
Pan Fried Onion Pakora Recipe - A Perfect Diwali & Evening SnackA perfect crunchy dish, bring to mind pleasant rainy evenings or cold winter days, accompanied by a cup of garam chai.  Here are more snack recipes to try4.821311475https://www.archanaskitchen.com/pan-fried-onion-pakora-recipe-a-perfect-evening-snack
Crispy Palak Pakora Recipe - Monsoon SnackIron Rich Palak leaves dipped in batter made of gram flour and simple spices, which is then deep fried, these  madke for a lovely snack.  The Crispy makes a perfect monsoon time snack, that you can savor along with a tangy , or even plain ketchup.   Pair these along with a and serve it for your tea parties or even as an appetizer for those monsoon dinners. If you like this recipe, here are more recipes to try4.750000000https://www.archanaskitchen.com/crispy-palak-pakora-recipe-monsoon-time-snacks
Karwar Style Madgane Recipe With Oats & Rajgira is a healthy twist to the age old traditional recipe from the land of Karwar, in Karnataka. There are also addition of oats, rajgira flour and dates in this recipe to make it healthier. This recipe uses jaggery as a sweetener. Karwar is a coastal city in the South Indian state of Karnataka. Karwari GSB cuisine includes a variety of dishes prepared using coconut and fish. But again this cuisine which hasn't been so well advertised, has a varied range of vegetarian dishes too. Karwari food has it's own tongue tickling and mouth watering quality. One such sweet dish is madgane. Prepared by my grandma in Karwar and then by my mom,  it is now been passed down to me.  Here goes the recipe the way my grandma cooked it with my own added small twist of rajgira and oats without compromising on its original taste. Relish it hot or cold, as desired. Salt is added in the recipe only for a tinge of flavour. Serve as a dessert with a meal of steamed rice,  and  for lunch. If you like this recipe, try more recipes like4.757894737https://www.archanaskitchen.com/konkani-style-madgane-recipe-with-oats-rajgira
Karwar Style Anasa Patal Bhaji Recipe-Pineapple cooked with coconut is a savory dish made with fruit as a core ingredient. Karwar cuisine has flavors that are mainly towards the sweet side. So, therefore, they incorporate more of fruits in their main course as well as a side dish. The dish will consist of flavors that will make us exciting to try more. The pineapples are slowly simmered in a chili based coconut gravy till it soaks up all the chili and rich flavor. Serve the as a side dish along with  and  for Lunch meal. If you are looking for more Pineapple recipes here are some : 4.957703927https://www.archanaskitchen.com/karwar-style-anasa-patal-bhaaji-recipe-pineapple-cooked-with-coconut-recipe
Cheese Broccoli Fritter Recipe - Pan Fried Broccoli Pakora  is a simple delicious appetizer that you can make for parties or a tea time snack. The combination of corn flour and the addition of garlic and chillies, makes these fritters crispy and packed with flavours. In this recipe, I have shown you how you can make these fritters without deep frying them by using a Kuzhi Paniyaram Pan. Serve these along with the   as a party appetizer.  If you like this recipe, try more recipes like4.890557940https://www.archanaskitchen.com/cheese-broccoli-fritter-recipe-pakora-non-fried
Puri Recipe - Learn to Make Soft Puffed Puris At HomePuri is a traditional Indian bread savored in most regions of India. It is soft deep fried bread that is made from whole wheat flour. Addition of nigella, fennel or ajwain seeds enhances the flavor of this bread. At home Puri’s are a delicacy and we love to savor it the most during the Mango season. Puri and Keri No Ras combination along with Shrikhand, Gujarati Dal and with a green vegetable like Walor Ringna nu Shaak is absolutely divine. Serve the Puri's along with   and   for a delicious sunday lunch If you like this recipe, try more variations while making puris, like-4.898186446https://www.archanaskitchen.com/puri-puffed-and-fried-indian-bread
Puffed Lotus Seed Pakoras Recipe - Makhana Pakora is a recipe that you can try for your evening time snacks. All you need are the basic ingredients that will be available at your kitchen. Makhana in other words called as lotus seed is a popular ingredient in north India. The lotus seeds are rich in phosphorus, protein, potassium and magnesium. The pakoras are also made healthy by frying them in a Kuzhi Paniyaram Pan that uses less oil. Serve the along with with a for your evening tea.  If you are looking for more pakoras recipes here are some : 4.864963504https://www.archanaskitchen.com/puffed-lotus-seed-pakodas-recipe
Spicy Lemon Chicken Kebab Recipe is a wonderful party appetizer that has marinated chicken pieces, bell peppers and onions that are skewered and grilled. A flavourful marination of dried herbs, red chili flakes and freshly squeezed lemon juice making it a great tasting dish.  The more you allow the chicken marinate the more it soaks in the flavours  making it juicy and tender.  Serve the Spicy Lemon Chicken Kebab Recipe, along with   and     to make it more interesting.  If you are looking for more Kebab recipes :4.905089409https://www.archanaskitchen.com/spicy-lemon-chicken-kebab-recipe
Thalassery Chicken Biriyani Recipe is a part of Kerala cuisine which is known for its biryani. Thalassery cuisine has it influence from the Arab and mughlai cooking that especially famous in the Muslim community. The Biryani is authentically made from Kaima/Jeerakasala rice which is a rice grain that is cultivated mainly in wayanad in Kerala.  Serve the along with ,  for a lazy sunday lunch with your family.  If you like this recipe, you can also try other Rice recipes such as4.878787879https://www.archanaskitchen.com/thalassery-chicken-biriyani-recipe
इंस्टेंट बेक्ड आलू टिक्की रेसिपी - Instant Baked Aloo Tikki Recipe स्नैक रेसिपी है जिसे आप अपने मेहमानो के लिए चाय के साथ बना सकते है. यह रेसिपी बहुत ही आसान है और सेहतमंद भी है क्यूंकि इसे फ्राई नहीं बेक किया जाता है. आप इसे अपने बच्चो के शाम के नाश्ते के लिए भी बना सकते है.  को शाम के वक़्त मसाला चाय या फ़िल्टर कॉफ़ी के साथ परोसे।  अगर आपको यह डिश पसंद आई हो तो, आप यह भी बना सकते है 4.913112164https://www.archanaskitchen.com/instant-baked-aloo-tikki-recipe-in-hindi
Amritsari Murgh Makhani Recipe- Chicken Makhani Recipe is a wonderful recipe that can be made for your Sunday Lunch. The gravy is made with ground onion masala that is roasted well in the kadai and then balanced with some tangy tomato puree. This will give the gravy a rich and delicious texture. Then the chicken pieces are cooked in this gravy till all the flavor is developed. The most unique element about this recipe is that it uses the Amritsari version of Garam Masala powder which lifts up the whole dish. Serve the along with , and  for a Indian lunch or dinner or serve it as a party for the main course. If you are looking for more here are some of your favorites 4.883587001https://www.archanaskitchen.com/amritsar-murgh-makhani-recipe
Aloo Dal Pakoras RecipeAloo Dal Pakoras Recipe is a pakora made differently by making pakoras of mashed aloo dipped in a healthy dal batter. A healthy version of a pakora that can be served to diet watchers.  Pakoras are popular tea time snacks in India. There are so many varieties of Pakoras and this recipe of Aloo Dal Pakora is famous in North India, especially in the Hill Stations where a bowl of pakoras and steaming hot chai is irresistible. These pakoras are rich in proteins as the pakora batter comprises of soaked moong dal/moong beans. Once the soaked moong dal is ground, they are used as the outer coating for the prepared potato filling.  A perfect monsoon snack recipe! Serve Aloo Dal Pakoras along with and as a tea time snack. If you like this recipe, you can also try other Pakora recipes such as4.859677419https://www.archanaskitchen.com/aloo-dal-pakoras-recipe
Egg Pakora Recipe - Egg FrittersOne cannot deny or control their love and yearning for pakoras and when it is made up of egg, you never know how many you munch on. Pakoras can be prepared as an evening snack or as a guilty pleasure to enjoy your day. Hard boiled eggs are mixed with spiced batter and fried in oil to prepare this egg pakora. Egg pakoras are a great Kids friendly option and the soft egg with crispy layer out makes it exquisite one. Prepare this spicy Egg Pakoras and serve with or any other chutney of your choice. If you like this recipe, you can also try other Pakora Recipes such as4.755113636https://www.archanaskitchen.com/egg-pakora-recipe-egg-fritters
Rajasthani Gatte Ka Pulao Recipe The  is a traditional rice dish from Rajasthan where cooked rice is tossed with boiled Gatte and masalas giving it a very rustic taste to the palate. This Tawa pulao is very simple to make and makes a very unique dish to serve at dinner parties. So if you are making Gatte Ki Sabzi and have some extra Gatte, you can make this Pulao Recipe. You can also use leftover rice to make this dish. Serve the along with  ,  ,   for a special weeknight dinner. If you like this recipe, you can also try other that you can make for your everyday meals:4.926423771https://www.archanaskitchen.com/rajasthani-gatte-ka-pulao-recipe
No Onion No Garlic Aloo Makhana Sabzi RecipeBe it Navratri or Shravan maas, many practice fasting during these months, which means onion, garlic is a big no no for many. Fasting practices are different from region to region. I believe “There are no rules in fasting. Some fast on Mondays, some on Tuesdays and Fridays, while others fast only on certain religious days”. While a wide region follows the no onion, no garlic, and abstain from non vegetarian food, some even say no to mustard seeds, stay away from grains and wheat. Potato is one of the humble vegetable people eat during fast, since it’s filling and high in carbs. Combine potatoes with nutrients filled makhana (lotus seeds) makes for one scrumptious and filling fasting dish, . Serve with Sattu Ka Paratha for fasting or you can also serve it with  or   and  for an everyday meal.  If you like this recipe, you can also try other Makhana Recipes such as4.809762203https://www.archanaskitchen.com/no-onion-no-garlic-aloo-makhana-sabzi-recipe
Palak Bhajia Recipe - Spinach PakorasPalak Bhajia is a crispy and delicious palak pakora/bhajia recipe which is also easy to prepare. Apart from Palak, you can add mint leaves and coriander leaves or even methi leaves to make it even more flavourful. To make it healthy, try cooking these bhajia in a Paniyaram pan with less oil or bake it in an oven. Serve Palak Bhajia with or . If you like this recipe, you can also try other pakoras recipes like4.909323116https://www.archanaskitchen.com/palak-bhajia-recipe-spinach-pakoras
Christmas Carbonara Pasta Recipe is one of the traditional pasta dishes that is prepared during the christmas season. The spaghetti pasta is tossed along bacon stripes, chicken in a creamy sauce with some italian seasoning. Christmas is in the air and we are all getting ready for a grand celebration. A lot of delicacies will be lined up for the Christmas party. Something for the pasta lovers as well. It’s Christmas Carbonara pasta with chicken ham and bacons in it. Made this at home and we had an early Christmas celebration.This pasta is creamy, eggy, cheesy with all the deliciousness loaded in it. A perfect Christmas treat.  Serve this at your Christmas party along with   or  and watch your guests drooling. Other pasta recipes that you can try are:  4.938253012https://www.archanaskitchen.com/christmas-carbonara-pasta
Matta Rice Peas Pulao Recipe is an all-time rice preparation made with a combination of peas and rice. This rice preparation can go well with any kind of gravy by the side. We have used matta rice in other words called as the red rice which is most popularly used in the states of Kerala. The red colored rice are rich in antioxidants and helps in weight management. The red rice have comparatively lesser calories when compared white rice. It also contains a good amount calcium and Zinc that are essentials for our body. Serve the along with or  and to enjoy your weekday lunch. If you are looking for more , here are some that you can either make for your Lunch Box or for your everyday meals:  4.920000000https://www.archanaskitchen.com/matta-rice-peas-pulao-recipe
Sindhi Pulao Recipeor is a delectable one dish meal that gets its flavors from the caramelized onions, green chillies, cumin seeds and cinnamon.  Serve  along with and for a weekday meal. You can also pack this meal in your Lunch Box. Here are a few more , that you can make for your everyday meals:4.882754342https://www.archanaskitchen.com/sindhi-style-pilaf-with-caramelised-onions
Papaya Sorbet RecipeThis delightfully refreshing is the perfect finale for any meal. It has a lovely light creamy texture that is made with papaya and honey. Make homemade sorbets with fresh fruits as they are most readily available in the summer. The pomegranate and chia seeds make for an excellent topping to the fresh taste of the papaya sorbet. Make this this summer and serve as a dessert after a continental meal of   and  . If you like this recipe of , here are few more Sorbet recipes you must try4.947368421https://www.archanaskitchen.com/papaya-sorbet-recipe
Chicken Wings With Bhuna Masala Recipe is a Indian take on the crispy chicken wings. We have spiced it up with some Bhuna masala which is usually a base to all the curries. The masala contains almost all the spice flavor that you have from India. It has perfectly roasted onions and tomatoes mixed along with some flavor packed garam masala powder. The chicken wings are then baked in the hot oven till they crisp up over the top and soft and succulent on the inside. Serve the along with some  or as a delicious appetizer.  If you like this recipe, try more recipes like4.839444995https://www.archanaskitchen.com/chicken-wings-with-bhuna-masala-recipe
Deviled Eggs Recipe With Mayo And Mustard Recipe are delicious starters that you can serve at your parties. There are high protein that can be eaten hot or cold. Devilled eggs also go by the name of stuffed eggs, salad eggs or dressed eggs that are common in the Americas or Europe. They are referred to as "deviled" because of the high fat content (yolk, mayonnaise and mustard) that is piped in to the centre of the boiled egg.  The process of preparing any Deviled Egg is similar. The yolk of hard boiled eggs are scooped out and mixed with various ingredients that include mayonnaise, Mustard, bacon bits, jalapenos, shrimps, bell peppers, sour cream, parsley, dill leaves and many more combinations. They are then put into a piping bag and scooped back into the egg whites and garnished with fresh herbs.  Serve these delicious as a starter at your parties along with other party starters such as  ,   and  . You can also eat Deviled Eggs with Mayo and Mustard as an evening snack along with a hot cup of . If you like this recipe, here are a few more you must try. 4.956521739https://www.archanaskitchen.com/deviled-eggs-recipe-with-mayo-and-mustard-recipe
Quick Beetroot Pulao Recipe is a beautiful coloured beet stir fried rice which is packed with nutrients. Beets are the new gorgeous looking super food associated with regularising blood sugar and pressure level, at the same time giving you a healthy skin. Serve this  along with , or any other Raita of your choice in your kids lunch box or have it for a nutrient enriched light lunch. If you like this recipe, you can also try other which you can pack for your Lunch Box:  4.791793313https://www.archanaskitchen.com/quick-beetroot-pulao-recipe
Kale Chane Ki Kadhi Recipe - Black Chickpea Kadhi is a creamy spiced yogurt curry with black chickpea. Kadhi is a quintessential dish that belongs to various parts of India and is mostly loved in Punjab, Gujarat, Rajasthan and Maharashtra. Kale Chane Ki Kadhi comes from North India and is typically eaten with plain steamed rice with a dollop of ghee.  Serve along with , ,  and for a weekday meal. If you like this recipe, you can also try other that you can make for your everyday meals:4.918617614https://www.archanaskitchen.com/kale-chane-ki-kadhi-recipe
Quick Pulao With Onions And Tomatoes Recipe is very easy to make and is best to cook when you have leftover rice. This is a quick recipe to cook when you have unexpected guests at home. It can be made with freshly cooked rice also. It tastes even greater with the left over rice. Pair   along with   or any Raita of your choice and a roasted  . It can be packed for picnics or lunch boxes. Have a look at more of the popular , that you can make for your everyday meals:4.909433962https://www.archanaskitchen.com/quick-pulao-with-onions-and-tomatoes-recipe
Kadai Beans And Carrot Pulao RecipeThe  is a simple pulao that you can make in just about 30 minutes. All you need is some cooked rice and vegetables. Stir fry the vegetables along with the cooked rice in a Kadai and your Kadai Vegetable Pulao will be ready for a weeknight dinner. Serve  along with and for a weekday meal. If you like this recipe, you can also try other such as4.881828317https://www.archanaskitchen.com/beans-pulav
उत्तर कनारा खट्टी मीठी आम की चटनी रेसिपी - North Kanara Sweet And Sour Raw Mango Chutney Recipeएक स्वादिष्ट और फ्लेवर से भरपूर चटनी है जिसे उत्तर कनारा के गौड़ सारस्वत ब्राह्मण के घरो में बनाया जाता है. इसमें नारियल, गूढ़ और सुखी लाल मिर्च का प्रयोग किया जाता है जो इसके स्वाद को और भी बढ़ाता है. आप इस चटनी को बना कर 2 से 3 दिन के लिए फ्रिज में भी स्टोर कर सकते है.  को वाली भाजी अम्बट, तवा पराठा और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.903846154https://www.archanaskitchen.com/north-kanara-sweet-and-sour-raw-mango-chutney-recipe-in-hindi
Aamras Recipe - Ripe Mango Ras as called in Gujarat is a delicious pulp of mangoes made in every Gujarati/Indian household during the summer season is every mango lover's paradise.  Aamras and Puri is one of the most delicious and delectable combinations ever. Come every mango season, ‘Ras’ as Gujarati’s like to call it is savoured every day of the mango season with Puris or Rotis along with the regular choice of vegetables and lentils. Serve this delicious   along with ,  and or just enjoy it on its own for your breakfast or evening snack, and you will simply love it. Other recipes that you can try during the mango season are:4.856896552https://www.archanaskitchen.com/gujarati-aamras-recipe-a-delicious-mango-pulp
अंकुरित मूंग दाल रेसिपी - Sprouted Moong Dal Recipe एक प्रसिद्ध दाल रेसिपी है जो सेहतमंद और तीखी होती है. इस दाल को अलग अलग राज्य में अलग अलग तरीके से बनाया जाता है. इसमें तीखे मसालो का प्रयोग किया जाता है जो इसके स्वाद को और भी बढ़ाता है.    अंकुरित मूंग दाल रेसिपी को , और फुल्के के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह दाल भी बना सकते है 4.791899441https://www.archanaskitchen.com/sprouted-moong-dal-spicy-sprouted-lentil-curry-recipe-in-hindi
Pumpkin Raita RecipeThe , is a wholesome yogurt dish in itself. Raita is a dish that is traditional savored as an accompaniment along with Indian Main Course dishes or even Parathas. This raita is made by simple sauteeing the pumpkin along with a few basic herbs and salt to making it in to a delicious raita. You can add in some cooked beans like kidney beans or lima beans and make into one wholesome packed lunch for work. :   is rich in dietary fibers and Vitamin A.  Serve  along with and for a weekday lunch or dinner. Finish the meal with   as dessert.  If you like this recipe, you can also try other Raita Recipes such as4.886934673https://www.archanaskitchen.com/pumpkin-raita-recipe
Moong Dal Khichdi Recipe is a mish mash of rice, lentils and vegetables most often served along with Kadhi. When it is raining, one of the things that my family craves for is Khichdi Kadhi and Batata Nu Shaak, along with papad, which adds to the crunchiness of this dish. Khichdi is one of the most favourite comfort food among many Gujarati’s and many homes in around India. Each home has a preference to how the texture of the Khichdi should be; a few like it mushy and a few like it grainy. Additionally each home has variations to the flavours they add to the Khichdi; a few add vegetables, a few add spices, a few add both and a few who add just cumin to keep it simple. You can choose to make it any of the above ways to suit your taste and serve it with  ,   or   topped with spoonful of ghee. If you like this recipe, here are few more which you can try for your lunch or dinner:4.793103448https://www.archanaskitchen.com/khichdi-kadhi-and-batata-nu-shaak-the-classic-comfort-food-of-india
Whole Wheat Pasta Salad With Capsicum And Corn Recipe is a perfect recipe for those people who are health conscious but want to eat something delicious. Give this Whole Wheat Pasta Salad a try which is tossed in summer vegetables and a healthy yogurt dressing. The salad makes a perfect summer dinner along with a bowl of fruits to end the dinner. No actual cooking involved, just some mixing and it is done. This is a perfect summer salad that you can serve with soup or a meal. Serve  along with a delicious  for a healthy weeknight dinner.  If you like this recipe, you can also try other Salad recipes that you can serve for your healthy dinner such as    4.941880342https://www.archanaskitchen.com/whole-wheat-pasta-salad-with-capsicum-and-corn-recipe
Sesame Noodles Recipe With Napa Cabbage, is a delicious Noodle recipe that is easy to make and yummy to eat.  The noodles is packed with flavor from the ginger, garlic and the addition of napa cabbage makes it wholesome and nourishing. Plus the benefits of adding extra which is sweeter than regular cabbage is definitely a score for the dish. So Just keep on adding a lot more extra cabbage for extra vitamins and minerals. As it is full of Zinc and Folate and fits in the almost zero calorie group. Serve Sesame Noodles Recipe With Napa Cabbage along with  and  for a weekend night dinner. If you like this recipe, you can also make other which you can also Pack for your Lunch Box:4.931297710https://www.archanaskitchen.com/sesame-noodles-recipe-with-napa-cabbage
Ratalu Ki Chutney Recipe - Yam Chutney Recipe is an easy chutney recipe which you can serve it along with your meal or Dosa/Idli. Usually, we use Yam to make sabzi but this is a great way to include yam in your diet.  Yams are good source of vitamin and its great for quick wound healing and anti aging. Due to its health benefits, it is good to include it in your diet.  Serve  along with your everyday meal of , and . You can also serve this Chutney with Dosa/Idli for your breakfast. If you like this Ratalu Ki Chutney, you can also try other Chutney recipes that you can serve along with your Indian lunch/dinner:4.987922705https://www.archanaskitchen.com/ratalu-ki-chutney-recipe-yam-chutney
Diwali Cornflakes Mixture Recipe - A Savory Evening Tea Snack is something every Indian is familiar with. A dry dish that uses deep fried ingredients and spices to put together one of the most addictive and tasty foods, it can be enjoyed with a cup of  chai or anytime you feel hungry through the day. This mixture is usually store bought, but its real taste and flavor comes from putting together these ingredients from your very own kitchen.  Serve the delicious  with .  Whether made as a part of Diwali or other festivities or just to munch as an evening snack without any occasion, this Cornflake Mixture is difficult to resist.  Here are a few similar sookha snack recipes that you can also try4.821160410https://www.archanaskitchen.com/diwali-cornflakes-mixture-recipe-a-savory-evening-tea-snack
फूलकोपीर पतुरी रेसिपी - Fulkopir Paturi Recipe एक स्वादिष्ट शाकाहारी रेसिपी है जिसमे गोभी को मस्टर्ड से मेरिनेट करके केले के पत्ते में पकाया जाता है. इसमें कम से कम तेल का प्रयोग किया जाता है.   फूलकोपीर पतुरी को चावल, और छोलार दाल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.851485149https://www.archanaskitchen.com/healthy-fulkopir-paturi-recipe-bengali-style-cauliflower-dumplings-in-hindi
पुदीना खरा पोंगल रेसिपी - Pudina Khara Pongal Recipe स्वादिष्ट पोंगल रेसिपी है जिसमे चावल और दाल के साथ पुदीने का इस्तेमाल किया जाता है. पुदीना के इस्तेमाल से इसका स्वाद और भी बढ़ जाता है और यह डिश को एक अलग फ्लेवर देता है. आप इसे अपने रोज के नाश्ते के लिए बना सकते है.  पुदीना खरा पोंगल को और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है 4.881355932https://www.archanaskitchen.com/pudina-khara-pongal-recipe-rice-and-lentils-cooked-with-mint-leaves-mild-spices-in-hindi
Sprouted Moong and Methi Cheela Recipe - A Healthy BreakfastThis Sprouted Moong and Methi Cheela Recipe is a wholesome  ecipe that is both healthy as well as tasty. The cheela batter is made by grinding the moong sprouts along with other ingredients, which is then lightly spiced and mixed along with methi leaves and made into this wholesome Cheela. The addition of saunf and ginger brings out the delicious flavors in the Sprouted Moong and Methi Cheela. This Sprouted Moong and Methi Cheela great recipe because of the addition of moong sprouts and methi leaves.   is very good for people with diabetes because it contains fibre and other chemicals that are thought to slow digestion and the body’s absorption of carbohydrates and sugar. are low in calories, have fiber and B vitamins, and deliver a boost of vitamins C and K Serve this Sprouted Moong and Methi Cheela along with  , some fruits and   for Sunday breakfast.  If you like this , take a look at some more such : 4.955788514https://www.archanaskitchen.com/sprouted-moong-and-methi-cheela-recipe-a-healthy-breakfast
Healthy Veg Lollipop Recipe With Palak & Rajma is one of the perfect tea time snacks or appetizers/starters that everybody in the family will enjoy. Filled with all the goodness, this savoury veg lollipop is protein rich, full of flavours, crunchy yet soft. In case you do not have rolled oats handy, other alternatives for binding are bread crumbs, powdered rusk, roasted besan / gram flour.  And alternatives to rolled oats for coating the lollipops are again bread crumbs, powdered rusk, semolina or sooji. However, the texture and taste might vary slightly. Rajma need not be mashed completely like potatoes. If you wish to, you can. But keeping some of them coarse will give a good taste to the lollipops and also wouldn’t it be nice to get some small chunks of rajma when you bite into the lollipops? As the title says, this is not deep fried. All you need for this is your paddu / appe / paniyaram pan. Just a few drops of oil will do good. Serve  along with and for your tea party or as an evening snack. If you like this you can also try other such as4.884831461https://www.archanaskitchen.com/healthy-veg-lollipop-recipe-with-palak-rajma
Kala Chana Amti Recipe - Maharashtrian Black Chickpea CurryA dish from the coastal cuisine,  is a very popular dish from the Malvan region of the Maharashtra. Coconut is an important ingredient and the recipe cannot be made without it. A very nutritious dish and a must item to be included in our diet.  is rich in fibre and provides 13 grams of dietary fiber. A diet rich in fibre can greatly contribute to weight loss. Kala chana is rich in both soluble and insoluble fibre, both of which are very important bodily functions. Unlike carbohydrates, fiber can’t be broken down and absorbed by your digestive system. Instead it helps slow down digestion, it moves through your body and helps in easy passage of stool. Serve this spicy Kala Chana Amti Recipe with or ,   and   for a complete meal.  Check few more recipes of chickpea, few have been mentioned here as well.   4.910785212https://www.archanaskitchen.com/kala-vatana-amti-recipe-maharastrian-black-chickpea-curry
Raw Banana Chivda Recipe is a sweet and hot chivda or namkeen mixture made from grated raw bananas and flavoured with spices and sugar with added nuts.  You can also consume this chivda during vrat or fasting. If you are consuming this for fast/vrat, then you can replace regular salt with sendha namak or black salt, that is specially used for faraal or vrat ka khana. Serve  with   or coffee during evening. If you like this recipe, try more recipes like4.834319527https://www.archanaskitchen.com/raw-banana-chivda-recipe
Aval Mixture Recipe - Poha Chivda is a Chivda made using flattened rice, khara sev, boondi, groundnuts and curry leaves. This mixture is spiced with asafoetida, turmeric and chilli powder. It is simple to make, the only time consuming process is frying the Poha.  Aval mixture is usually made during Diwali or Gokulashtami but is a also a great tea time snack. Serve Aval Mixture with and to your guests during festivals and special occasions. If you like this recipe, you can also try other Snack recipes such as:   4.800706714https://www.archanaskitchen.com/aval-mixture-recipe-poha-chivda
Sprouted Matki Cheela Recipe With Palak -Moth Beans Cheela is an Indian crepe recipe that is jam packed with nutritious ingredients. Made with green leafy spinach and fibrous moth sprouts, with a hint of ginger and fennel.  is a super food loaded with tons of nutrients in a low calorie package. Dark, leafy greens like spinach are important for skin, hair, and bone health. They also provide protein, iron, vitamins, and minerals. It helps in improving blood glucose control in people with  . For vegetarians, it is a good protein and calcium source. It also offers fibre, vitamins and minerals. It is also a .  Serve this Sprouted Moth Cheela Recipe With Palak with   for a light and simple weeknight dinner or even a diabetic friendly breakfast. If you like the Sprouted Moth Cheela Recipe With Palak, you must take a look at some more Cheela recipes:   4.965815486https://www.archanaskitchen.com/sprouted-matki-cheela-recipe-with-palak-moth-beans-cheela
Onion Bajji Recipe -Vengaya Bajji/ South Indian Onion PakoraA classic tea time snack across India is Bajjis, made with vegetables of your choice.  is one such bajji recipe, crunchy roundels of onions are dipped in a thick besan batter and deep fried until crisp. Crispy- crunchy outsdie of thr bajji with well cooked sogt onions on the inside. These bajjis make for a great tea time snack along with a hot cup of chai. You can also serve these bajjis as an appetizer at your dinner parties.  Serve  along with and a steaming hot cup of . This onion bajji is also simple to make and makes a great indian party starter. Take a look at our other Bajji Recipe: 4.929347826https://www.archanaskitchen.com/onion-bajji-recipe
Masala Omelette Sliders Recipe - High Protein Breakfastis a simple breakfast/ snack recipe made with delicious Indian style masala omelet with onions, tomatoes, green chilies and cheese that have been sandwiched in soft pav along with some tangy-spicy green chutney and sweet tomato ketchup.  are among the most nutritious foods on the planet, containing a little bit of almost every nutrient we need. Starting the day with an egg breakfast increases satiety in overweight people and may help with weight loss. Serve  along with   and   for breakfast or for an evening snack. Take a look at some more Egg recipes: 4.956842105https://www.archanaskitchen.com/masala-omelette-sliders-recipe-high-protein-breakfast
राजस्थानी कचरी की चटनी रेसिपी - Rajasthani Kachri Ki Chutney Recipeचटनी भारतीय खाने का एक महत्वपूर्ण हिस्सा है. इसे खाने के साथ या नाश्ते में परोसा जाता है. इन चटनी में से एक है कचरी की चटनी, जिसे राजस्थान के हर घर में बनाया जाता है. इस्सके स्वाद तीखा होता है और इसे अक्सर खाने के साथ परोसा जाता है.  की चटनी को , , और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप और भी चटनी के साथ परोस सकते है 4.929889299https://www.archanaskitchen.com/rajasthani-kachri-ki-chutney-recipe-wild-cucumber-chutney-in-hindi
Tadkewali Masoor Dal Khichdi Recipe With Garlic & OnionsComfort food at it's best, this is a light meal of whole until it is mushy and topped with a luscious tempering of onions and garlic fried in ghee with simple spices. A quick fix meal that can be put together with basic ingredients at home.  You can choose to make the khichdi with any dal of your choice.    are rich in fiber, which can improve your digestion process.  also controls your appetite and can make you feel fuller for longer periods of time. This will help in stimulating your weight loss program in an effective manner. It has a low glycemic index that makes it an effective food item for those suffering from Serve this Tadkewali Masoor Dal Khichdi Recipe With Garlic & Onion along with   and   for a simple comforting weeknight dinner. Take a look at some Khichdi recipes:   4.942260442https://www.archanaskitchen.com/lehsun-pyaaz-tadkewali-masoor-dal-khichdi-recipe
Sweet & Spicy Amla Chutney RecipeSweet & Spicy Amla Chutney Recipe is a wonderful chutney that you must try at home. It consist of alma in other words called as gooseberries, which is cooked till soft and ground to paste and then cooked in masala till it has got infused with all the flavors. Amla is a powerhouse of Vitamin C and is great for hair and skin. It is also rich in antioxidants and fiber, thus it is also diabetic friendly dish. Therefore adding amla into your everyday diet will help you in a lot of ways. Serve the Sweet & Spicy Amla Chutney Recipe along with or to enjoy it along with your breakfast meal. If you are looking for more Chutney Recipes here are some : 4.919207485https://www.archanaskitchen.com/sweet-spicy-amla-chutney-recipe
तीखी और मीठी आमला चटनी रेसिपी - Amla Chutney Recipe एक स्वादिष्ट चटनी है जिसे आप घर पर बना सकते है. इसमें अमला को पका कर उसका पेस्ट बनाया जाता है और फिर मसाला से इस चटनी को फ्लेवर दिया जाता है. अमला में विटामिन C की मात्रा बहुत अधिक होती है इसलिए यह आपके सेहत के लिए भी अच्छा माना जाता है.  को साइड डिश की तरह और फुल्के के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह चटनी भी बना सकते है 4.975476839https://www.archanaskitchen.com/sweet-spicy-amla-chutney-recipe-in-hindi
तुलसी और पान के पत्तो का रसम रेसिपी - Tulsi And Betel Leaves Rasam Recipe का रसम एक स्वादिष्ट दक्षिण भारतीय डिश है जिसमे तुलसी, पान के पत्ते, काली मिर्च, अजवाइन और जीरा का प्रयोग किया गया है. यह रसम सर्दिओ के दिनों के लिए अच्छा है और आप इसे सूप की तरह भी पि सकते है. इसमें लहसुन का प्रयोग किया गया है जो इसके स्वाद को और भी बढ़ाता है.  का रसम को चावल और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह पसंद है तो आप यह भी बना सकते है,4.890070922https://www.archanaskitchen.com/tulsi-and-betel-leaves-rasam-recipe-in-hindi
Cheese Garlic Cracked Bread Recipe , is a yummy appetizer that will be loved by both little kids and adults. Burger buns are given diagonal cuts to resemble a crack and generously drizzled with homespun garlic butter and a wee bit of pasta sauce and the the cuts are stuffed with mozzarella cheese. These buns are baked to get a crispy top and the heat melt the cheese giving it that stringy texture. Simply yum.  Serve   as an evening snack or in your kids lunch box or at your high tea or birthday parties.  You can also serve  along with   and   for a light meal.  Take a look at some more Appetizer recipes: 4.930011862https://www.archanaskitchen.com/cheese-garlic-cracked-bread-recipe
Badam Burfi Recipe - Almond Burfi is a very rich and delicious dessert with the goodness of almonds and milk. It will be loved and cherished by everyone in your family. It is a perfect recipe to begin your Holi celebrations and bring joy into your lives. You can also make it on Diwali or such festivals. Serve as a sweet dish after a meal of , and with friends and family for a weekday dinner. If you like this recipe, you can also try other that you can make in your kitchen4.878709455https://www.archanaskitchen.com/badam-burfi-recipe
Akhrot Burfi Recipe - Walnut Burfi with condensed milk is a simple sweet recipe which is usually made during special occasions. It is soft and slightly chewy with a nutty taste from walnuts.  Did you know - help in weight loss and induce sleep. Walnuts are great for skin and hair. It helps in controlling heart diseases and diabetes. Research shows that walnuts help preventing breast cancer and are a superfood for pregnant women. Serve this delicious as a dessert after your simple Indian meal of , , and for your weekday dinner. You can also pack them as gift and give them on Diwali or other special occasions. If you like this recipe, here are more that you can try and enjoy at home:    4.829912023https://www.archanaskitchen.com/walnut-burfi-recipe
Fried Poha Chivda Recipe - Flatten Rice Spicy Mixture 4.775739042https://www.archanaskitchen.com/fried-poha-chiwda-recipe-flatten-rice-spicy-mixture
Hare Chane Ki Burfi RecipeBurfi made of green chickpeas is a special sweet dish that can be made for special occasions like party and festivals. Green chickpeas or choliya is smaller in size compared to the white chickpeas, and they taste delicious. Green chickpeas can be used in making curries, parathas, halwas, burfis and a lot more. The is a delicious burfi recipe, it’s light and delicious that you can serve for special occasions like Holi, wedding in the family, house warming, diwali or simply when you have a good indian meal. Serve  as a dessert after your meal of , and for a weekday meal. If you like this recipe, you can also try other that you can make in your kitchen4.834728033https://www.archanaskitchen.com/hare-chane-ki-burfi-recipe
Oats Chivda Recipe- Oats Poha Mixture- No Onion No Garlic Oats Chivda Recipe (Oats Poha Mixture) is one of the healthy snack option during tea time. It has healthy ingredients like sprouts, oats, peanuts, and flax seeds  It is a good option for people with high cholesterol and triglycerides and also for all health conscious people. Since it is without garlic and without onion it can be served as a healthy snacking option even during the religious ceremonies that demand sattvic recipes. Serve  during tea time along with   Explore more of the healthy snacks option here:4.810711665https://www.archanaskitchen.com/oats-chivda-recipe-oats-poha-mixture
Ada Pradhaman Recipe With Homemade Ada- Kerala Special Payasam Recipe With Homemade Ada  is a special payasam made on festivals days with rice, jaggery and coconut during special occasions in Kerala. Instead of rice Ada/ rice flakes, I have made this dish using rice flour. Though the 'Ada' made from rice flour is available ready-made in shops, it can be easily made at home from scratch. As you spoon in the deliciously sweet semi-liquid, the chewy "Ada" in every spoon gives a unique experience as a wholesome dessert. This dessert can be served both hot and chilled. Serve  as part of an Onam Sadhya.  Get more of our Kerala Cuisine Recipes here4.903186275https://www.archanaskitchen.com/ada-pradaman-with-homemade-ada-kerala-special-payasam-recipe
Little Millet Payasam Recipe- Kutki/Sama Payasam is a millet filled payasam to satisfy your sweet cravings. It is easy to prepare and delicious too. Made of little millet, also known as Kutki or Saamai  and jaggery, it is nutritious too. You can prepare this payasam recipe for festivals or when you have guests visiting Serve along with a meal of  ,  ,  ,  . If you like this recipe, take a look at more recipes like4.912834592https://www.archanaskitchen.com/little-millet-payasam-recipe-kutki-sama-payasam
Semiya Payasam With Coconut Milk Recipe  is a must try recipe for all the vegan lovers who would not want to miss on eating semiya payasam. This type of sweet pudding is very famous in the southern region of India, as this is the basic dessert found to be present in most of the traditional Indian festivals.  Serve the  along with some which is the classic complement for the payasam. Most often served at festival feast and meals at weddings as well.  If you are looking for more payasam recipes here are some: 4.901960784https://www.archanaskitchen.com/semiya-payasam-with-coconut-milk-recipe-semolina-pudding-recipe
Karnataka Style Gasagase Payasa Recipe- Poppy seed Payasam  is a Poppy seed Payasam which is an all-time favourite sweet for kannadigas. Most of their festivals always ends with this creamy cup filled with poppy seed payasam. The poppy seeds are ground along with rice and simmered in milk till it thickens and garnished with hot toasted cashew nuts and raisins with ghee. Serve the after having a with   to cool down your palate with a sweet note.  If you are looking for payasam recipe here are some:4.918133528https://www.archanaskitchen.com/karnataka-style-gasagase-payasa-recipe-poppy-seed-payasam
Kuzhal Payasam Recipe- Wheat Noodles Payasam is a traditional recipe prepared during any festival especially for Vinayagar Chathurthi. A payasam made with homemade wheat noodles. There are many variations in preparing hand made noodles with wheat flour, rice flour or maida. This recipe uses wheat flour and the payasam is cooked in jaggery syrup. This is not only delightful but also healthy. Serve as a dessert after your simple meal of , and . If you like this recipe, you can also try other Payasam recipes such as4.850553506https://www.archanaskitchen.com/kuzhal-payasam-recipe-wheat-noodles-payasam
Vegan Date & Fig Payasam RecipeThe  is made with soy milk and no added sugar, making it a healthier option over traditional kheer.  The payasam is sweetened with dates and figs, ensuring no added sugar is required.  Thanks to being loaded with health benefits, have gained the name of being one of the best ingredients for muscle development and a great alternative sweetener with nutritive value. They are an excellent source of energy, natural sugar and fibre all in one. Along with vital minerals like calcium, iron, phosphorus, sodium, potassium, magnesium and zinc, dates also contain vitamins such as thiamin, riboflavin, niacin, folate, vitamin A and vitamin K. A couple of dates are known to  significantly boost energy levels almost instantly after consuming them.  Serve the as dessert after a simple meal of   and  .  Other Kheer recipes you might like   4.903921569https://www.archanaskitchen.com/vegan-date-fig-payasam-kheer
Parangikai Payasam Recipe - Pumpkin Payasam is the easiest and the most healthiest payasam one can think of. Pumpkin is used very commonly in a variety of dishes in a South Indian cuisine. The main reason for me to use pumpkin was that it adds an extra nutritional value to the dish.  Serve  as a healthy and delicious dessert after a weekday meal of  with   or as part of banana leaf meal during festivals.  Other recipes that you can try are:    4.859725686https://www.archanaskitchen.com/parangikai-payasam-pumpkin-kheer
Manganem Recipe - Goan Style Chana Dal Payasam is a traditional kheer recipe that is made in Goa during religious functions and festivals. The Bengal Gram sweet kheer is also served in Goan temples as an offering (prasad). It simple and quick to make and is a whole some sweet that is made from chana dal, sabudana and with taste from jaggery, cashew nuts and ghee.  Serve Manganem as a delicious dessert during the festive occasions like diwali, or even for parties.   Serve   as a dessert after a simple goan meal of   and e.  Other recipes that you can try are:4.899809160https://www.archanaskitchen.com/manganem-recipe-goan-style-chana-dal-kheer-payasam
Avocado Parsley Pasta Salad Recipe, is a delicious creamy Pasta Salad recipe which is made with conchiglie pasta, avocado, tomatoes and whole corn kernels. This is a easy to make salad which makes a perfect side dish that can be savored along with grilled chicken or fish. Serve along with  and   for a weeknight dinner. Look at more of our pasta salad recipes : 4.913242009https://www.archanaskitchen.com/avocado-parsley-pasta-salad-recipe
Appe Payasa Recipe - Poori Payasam   is an authentic recipe from the regions of Karnataka and is prepared using small bite sized appe, made of maida or rava. Appe is a poori made like a crispy biscuits prepared commonly with chiroti rava or fine sooji. One can take the liberty of preparing the biscuits with maida too. Appe are usually prepared as small pooris and later broken into small bite-sizes.  Appe kheer is a ultra creamy and lip smacking kheer prepared with milk, appe and finally nuts are added to it to add crunchiness to it. Prepare once and I am sure you will fall in love with its creamy texture and its delicious taste. Serve Appe Payasa during festivals or as a dessert after your meal of and If you like this recipe, you can also try other Kheer recipes such as4.908081431https://www.archanaskitchen.com/appe-payasa-recipe
Diabetic Friendly Moong Sprout Cutlet Recipe is a healthy and delicious evening snack that you can binge eat without having to worry about the calories.  are pretty healthy and a natural protein source for the vegetarians. The tikkis are made using  , also oatmeal is used to bind the tikki's. This recipe is diabetic friendly as it has the goodness of sprouted moong beans and oats adding enough fibre to the diet. Also, these tikki's are pan fried, making it a healthy choice.  Serve the   along with a   or Tomato Sauce and a cup of   as an evening snack. You can also make a chaat of this cutlet, by adding some onions, chutneys & sev and finally some chaat masala. It will make a great party appetizer. If you like this Moong Sprout Cutlet Recipe, here are a few more evening snack recipes4.910689170https://www.archanaskitchen.com/diabetic-friendly-moong-sprout-cutlet-recipe
Malnad Special Appe Midi Uppinakayi Recipe - Tender Mango PickleMalnad Special Appe Midi Uppinakayi Recipe (Tender Mango Pickle) is made of Appe Midi is pulpy, immature oblong mango found mainly in malnad regions or Western Ghats and coastal regions of Karnataka, India. These are produced in bulk quantities and marketed in different regions of Malnad. They are sweet, sour and pungent in flavor. There are many varieties of Appe Midi. This is the oldest pickling recipe known to people of Western Ghats. They have a distinct aroma and this adds an extra flavor to the pickle. Usually these mangoes grow in bunches and are harvested with the stalk and pickled with about half inch of the stalk. These can be stored for minimum of two years if prepared and used with proper care and hygiene. My mother-in-law used to prepare this pickle many years back. I have adopted this recipe from Raaga Kitchen, Mangalore with slight modification. Pickle is prepared with dry masala paste of byadgi red chilli, mustard seeds, oil and mixed with these tender mangoes or Appe Midi. It is incubated for 50 to 60 days before using it. This pickle goes well with any dish like dosa, idli, rice, raw rice ganji and curd rice. No meal is complete without the aroma of Appe Midi uppinakayi in houses of malnad region. They are also used in preparation of tambuli, gojju and papad in malnad regions. This pickle has very good digestive power. Serve Malnad Special Appe Midi Uppinakayi Recipe (Tender Mango Pickle) along with ,   and   with a   for sides. If you like this Appe Midi Uppinakayi Recipe, try more Pickle recipes like4.905743095https://www.archanaskitchen.com/malnad-special-appe-midi-uppinakayi-recipe-tender-mango-pickle
Coorgi Style Chicken Curry Recipe is one of the specialty and the use of kachampuli makes this authentic and delicious. Coorgi style chicken curry is best served with steamed rice for a hearty lunch. Best known are the non vegetarian dishes of chicken, pork and meat. The gravies are generally coconut based, spicy and tangy made with kachampuli which is a type of fruit based vinegar very common to the coorgi cuisine. In case kachampuli isn't available this can be made with tamarind as well.  is best served with   or plain akki roti for a simple weekday meal.  If you like this recipe, you can also try other Chicken recipes such as4.940159574https://www.archanaskitchen.com/coorgi-style-chicken-curry-recipe
Karnataka Style Jackfruit Moong Dal Payasa Recipe is a flavorful treat for jackfruit lovers from the state of Karnataka. This payasam is a speciality from coastal region of Karnataka. There are many ways of preparing this payasa. In this recipe, I have used ripe jackfruit pieces, yellow moong dal, jaggery with little soaked rice to get nice thick texture to payasa. Serve Recipe as a dessert along with a meal of Steamed rice, , and for a complete meal. If you like this recipe, try more recipes like4.913362702https://www.archanaskitchen.com/karnataka-style-jackfruit-moong-dal-payasa-recipe
Homemade Whole Wheat Pizza Dough RecipeMaking the Recipe is very simple. All you need is a good quality yeast and some good quality whole wheat flour. Learning the science of yeast is essential to make any dough to rise. This recipe has been tried and tested many times and finally arrived into a simple yet food proof method of making pizza dough. You should experiment with your choice of toppings and sauces. You can use this  e to make these delicious and easy Pizza recipes:4.894211577https://www.archanaskitchen.com/whole-wheat-pizza-topped-with-roasted-vegetables
Khakhra Pizza Recipe With Cheese Spread & Roasted VegetablesThe  Recipe is a delicious pizza, that is made from Britannias cheese spread and topped with roasted vegetables. This recipe of Khakhra pizza is quick and easy to make when you have khakhras ready at home. All you need to prepare is a tomato sauce topping and a vegetable topping and your pizza will be ready in minutes. If you like the Khakhra Pizza then you must also try our favorite snacks like - 4.838757396https://www.archanaskitchen.com/khakhra-pizza-recipe-whole-wheat-crisp-flatbread-pizza
Chicken and Mushroom Pot Pie RecipeChicken and Mushroom Pot Pie Recipe is a must try recipe and a quick to make. Pot pie is made using a pan, where mushroom and chicken is sautéed along with caramelized onions and dried herbs. The filling for the pie is made rich by adding cream and thickening a bit and then covering it with a flaky and buttery puff pastry and baking it till it crisp up. Chicken and mushroom is a good source of protein that will essential be helpful for your body. Baking directly on a pan will be a great idea and not take too much of your time in make the pie. Serve the Chicken and Mushroom Pot Pie Recipe along with , by the side to make a complete wholesome meal.  If you are looking for more Pie recipes here are some: 4.902418682https://www.archanaskitchen.com/chicken-and-mushroom-pot-pie-recipe
Chicken And Basil Quiche Recipe is a comforting dish that you can try at your home when you are craving to eat .  Quiche are originated from France where they are made from a pie pastry dough that is rolled on to a tart pan and blind baked. Once they are blind baked they are then filled with a savory filling , and topped with a savoury egg custard. In this recipe we have paired chicken with fresh basil leaves that goes really well together. The quiche is great to have for a morning breakfast. Serve the along with a freshly tossed and a by the side to enjoy it as a complete meal.  Here are a few more savoury tart recipes that you can also try4.882743363https://www.archanaskitchen.com/chicken-and-basil-quiche-recipe
Big Farm Fresh Pizza Recipe Loaded With Crisp VeggiesThe got its name because of the fresh garden vegetables in it. Cheesy, spicy and crispy pizza which leaves you mouth-watering with a great Italian taste left behind. Perfect meal for lunch, tea time or dinner with and dried crushed oregano to sprinkle on top. Serve the with and for a complete weekend meal. If you are looking for more Homemade Pizza Recipes, here are some:4.961832061https://www.archanaskitchen.com/big-farm-fresh-pizza-recipe-loaded-with-crisp-veggies
Sindhi Dharan Ji Kadhi Recipe - Besan Tikkis In Tomato GravySindhi Cuisine derives much of its influence from nature and geographical factors. Sindh weather is such that for many months fresh vegetables are not available. Hence you see a few recipes using Besan a lot, much like Gujarati and Rajasthani cuisine. is a traditional and authentic gravy based dish that uses besan tikkis, cooked in onion and tomato gravy. Serve along with   or   along with a   for a simple dinner meal. If you like this recipe, here are a few more Sindhi dishes you must try4.932170543https://www.archanaskitchen.com/sindhi-dharan-ji-kadhi-recipe-besan-tikkis-in-tomato-gravy
दही सुरन की कढ़ी रेसिपी - Dahi Suran Ki Kadhi Recipeदही सुरन की कढ़ी में सुरन को कढ़ी में पकाया जाता है और फिर इसमें तड़का दिया जाता है. यह कढ़ी बनाने में बहुत आसान है और खाने में बहुत स्वादिष्ट। आप इस कढ़ी को अपने रोज के खाने के लिए भी बना सकते है.  दही सुरन की कढ़ी को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह दाल भी बना सकते है   4.736633663https://www.archanaskitchen.com/dahi-suran-ki-kadhi-recipe-yam-cooked-in-yogurt-curry-recipe-in-hindi
Aubergine Layered Baked Corn Cheese Quinoa Pasta Recipe has thinly sliced fried Aubergine which is layered in a baking tray and topped with a combination of cooked corn, tomato puree, pizza topper, basil, quinoa pasta and finally baked with shredded mozzarella cheese. Quinoa is rich in protein.They are widely available in Cold Storage shops. However, if you cannot find them at your place you may very well replace it with your regular wheat based pasta. Aubergine on the other hand when lightly fried gives a smooth texture and goes well when combined with the pasta.  Serve the with for a perfect weekend dinner. If you like this recipe, you can also try other Pasta recipes such as :   4.962962963https://www.archanaskitchen.com/aubergine-layered-baked-corn-cheese-quinoa-pasta-recipe
Instant Gor Kairi Lonche Recipe - Sweet Raw Mango PickleThe Instant Gor Kairi Lonche Recipe is an instant Mango pickle which gets made in just under 10 minutes. The addition of jaggery along with powdered mustard seeds and hing brings out the delectable flavors of this Gor Kairi Lonche Recipe. This mango pickle is a classic maharashtrian favorite goes well along with Bhakri for lunch or dinner. Serve Instant Gor Kairi Lonche Recipe along with  and  for a weekday lunch or dinner. If you like this Instant Gor Kairi Lonche Recipe, you can also try other pickle recipes such as4.892612859https://www.archanaskitchen.com/instant-gor-kairi-lonche-recipe-instant-sweet-raw-mango-pickle
Aval Payasam Recipe - Sweet Flattened Rice Payasam Serve the   as a Dessert for a festive occasion or just as ending dessert after your meal like   accompanied with  Some other popular Gokulashtami favourites include:4.849374398https://www.archanaskitchen.com/aval-payasam-flattened-rice-pudding-recipe
Dhaba Style Tawa Pulao Recipe - Masala Brown Rice Tawa Pulao is a delicious Pulao Recipe which made from brown rice and tossed in a pav bhaji masala and vegetables making it spicy and tasty. Brown Rice is considered good for health but most people don't like it due to its taste and texture. Therefore, we have made this recipe which is delicious and healthy at the same time. This recipe gives boring brown rice a great twist and it comes with goodness of vegetables too . Easy to make and can be prepared in less than 30 minutes.  Serve  along with , or any other Raita of your choice, and for a weeknight dinner. If you like this recipe, you can also try other that you can make for your weekend dinner or pack it for your Lunch Box:4.903910615https://www.archanaskitchen.com/dhaba-style-tawa-pulao-recipe-masala-brown-rice-tawa-pulao
मारवाड़ी गट्टे की कढ़ी रेसिपी - Marwadi Gatte Ki Kadhi Recipeमारवाड़ी गट्टे की कढ़ी रेसिपी एक राजस्थानी डिश है जिसमे बेसन के गट्टे बना कर कढ़ी में डाले जाते है. आप इन गट्टो को पालक या मेथी से फ्लेवर भी कर सकते है, यह कढ़ी स्वादिष्ठ होती है और आप इसे अपने रोटी या चावल के साथ परोस सकते है.  को चावल या फुल्का/खिचड़ी/चावल और सात्विक गाजर स्प्राउट सलाद के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद हो तो, आप यह भी बना सकते है 4.930069930https://www.archanaskitchen.com/marwadi-gatte-ki-kadhi-recipe-gram-flour-dumpling-in-yogurt-curry-recipe-in-hindi
Kesar Mango Lassi Recipe - Saffron Mango Lassi Recipe is a cooling summer drink made with ripe mangoes, buttermilk and saffron strands. Mango is a summer fruit which also mildly increases body heat. But when combined with curd, they act together to create a cooling effect on body when consumed during day time. Serve Kesar Mango Lassi Recipe with or during evening. This recipe makes a perfect welcome drink when you have unexpected guests at home If you like this Kesar Mango Lassi Recipe, you will also like our other4.890855457https://www.archanaskitchen.com/mango-saffron-lassi-recipe
Gobi Manchurian Recipe is a very popular Indian Chinese (also known as Indo-Chinese) dish. In this recipe the cauliflower florets also known as Gobi in India is deep fried and tossed in a spicy sweet and sour Indian Chinese sauce. This recipe is the adaptation of Chinese seasoning and cooking techniques to suite Indian palate. It is said to have been developed by the tiny Chinese community that lived in Kolkata for over a century. Immensely popular with Indians, it is widespread in major Indian metropolitan cities such as Mumbai, New Delhi and most importantly Kolkata (formerly Calcutta). Serve the pricked with toothpicks on top of each floret and serve it as an appetizer for your parties along with many other Indian Chinese Recipes. If you are looking for more Indo Chinese recipes here are some : 4.767493686https://www.archanaskitchen.com/gobi-manchurian
Jal Jeera Recipe - Indian Spiced LemonadeThe is a roasted cumin and lemon water cooler flavored with black salt and fresh mint. A cumin flavored lemony drink as simple as it sounds is a popular digestive drink or an appetizing drink served at many restaurants and homes during an elaborate meal. The delicate flavour from roasted cumin powder and freshly chopped mint added a taste of freshness and appetite before a heavy meal. Serve  as a welcome drink to guests in summer or for a chaat party, along with chaats like  ,   or  . You can also take a look at similar which you can serve to your guests:4.750741840https://www.archanaskitchen.com/jal-jeera-recipe-indian-spiced-lemonade
सोरेकै मजिगे हुली रेसिपी - Sorekai Majjige Huli Recipe एक पारम्परिक रेसिपी है जिसे कर्नाटक के मेसूर शहर में बनाई जाती है. इसमें लौकी को छास और नारियल के पेस्ट के साथ पकाया जाता है. यह बाकी दक्षिण भारतीय करी से अलग होती है, इसलिए इसे जरूर बनाए और हमे बताए की आपको यह कैसी लगी.  सोरेकै मजिगे हुली को चावल और चकुंदर थोरन के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.915887850https://www.archanaskitchen.com/sorekai-majjige-huli-recipe-bottle-gourd-in-coconut-yogurt-curry-recipe-in-hindi
कोवक्कै पौड़ी करी रेसिपी - Kovakkai Podi Curry Recipe सरल रेसिपी है जिसे दक्षिण भारत में बनाया जाता है और इसमें टिन्डोरे का इस्तेमाल किया जाता है. तमिल में टिन्डोरे को कोवक्कै कहा जाता है. इसमें पौड़ी का इस्तेमाल किया जाता है जो इस सब्ज़ी को और भी स्वादिष्ट बनाती है. आप इस सब्ज़ी को बनाने के लिए दूसरी सब्ज़िओ का भी इस्तेमाल कर सकते है.  कोवक्कै पौड़ी करी को कीरई सांबर, बीटरूट पचड़ी और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.956521739https://www.archanaskitchen.com/kovakkai-podi-curry-recipe-tamil-nadu-style-ivy-gourd-stir-fry-in-hindi
Raab Recipe - Immunity Building Home Remedy Made From Millet Flour is a warm health drink made from pearl millet flour also known as bajra that is infused with ginger and ajwain, most often prepared and served to strengthen the immune system of a new mother or to someone who is low on energy or has a congested chest. You can also serve it cold during summers. Having said that, is also a perfect summer/winter drink that helps strengthen the immune system and keeps you full. Traditionally, millet flour/bajra is used in making this drink. If you have fresh millet flour available readily and it's fresh I suggest you use that in the same quantity as whole wheat flour to make this Raab recipe. One of the most commonly consumed grains in India, bajra is often referred to as “poor man’s staple”. This powerhouse of a grain has multiple health benefits. Mainly made of starch, and mostly insoluble fibres. This makes it a great long-acting source of energy and takes longer time to break. Therefore you feel fuller, for longer. It is also a storehouse of  amino acids essential in production of proteins.The amino acids are readily available and therefore easier to digest than in wheat, for example. The niacin present in bajra also helps in lowering cholesterol and keeping heart disease in check. Serve as a side dish along with , and for a weekday meal. If you like this recipe, try more recipes which you can make for :4.900595176https://www.archanaskitchen.com/raab-recipe-a-healthy-drink-made-from-millet-flour
Summer Salad Recipe-Red Cabbage, Lettuce Onions & Tomatoes is a healthy salad made by putting fresh crunchy vegetables together in a simple dressing.  A healthy bowl full of vegetables is always welcome, when served along with a soup and sandwich, it can complete the entire meal.  Serve along with   and   for a refreshing summer meal. Finish the with a  . 4.936720997https://www.archanaskitchen.com/minty-summer-salad-recipe-with-red-cabbage-lettuce-onions-and-tomatoes
Badam Milk Recipe - Almond MilkIn India you will find people beating the scorching heat with this delicious chilled that is also sold across the streets by the vendors or in stalls. It is indeed a great way to get respite from the sweltering heat wave prevalent right now.  Serve warm or serve chilled, it tastes fantastic in both ways. Serve during breakfast or in the evenings along with to your kids and family members. If you like this recipe, you can also try other such as  4.760504202https://www.archanaskitchen.com/badam-milk-almond-milk-recipe
Avakkai Pickle Recipe - Avakkai Mango Uruguai RecipeSpicy and Tangy avakkai pickle is also called an Andhra Special Mango Pickle Recipe. This avakkai pickle is spicy, tangy, tempting and an absolute finger-licking side dish recipe with most forms of rice. It makes a nice accompaniment to the main course meal during lunch or dinner. tastes even appealing with this avakkai pickle. See what other pickle recipes we have to tantalize your taste buds4.920930233https://www.archanaskitchen.com/spicy-and-tangy-avakkai-pickle-with-turmeric
Banana Butterscotch Cake Recipe is a brilliant Banana cake recipe but with the addition of Butterscotch chips in it. Ripe Bananas add a dense texture to the cake while the butterscotch gives that hit of salt and sweet to the cake making this a melting pot of flavours.  Serve a slice of this delicious as a tea time cake along with a cup of  , or . You can also serve it as a dessert for brunch. If you like this recipe of Banana and Butterscotch, here are a few dessert recipes you must try4.934653465https://www.archanaskitchen.com/banana-butterscotch-cake-recipe
Cheesy Vegetarian Pizza Muffins Recipe4.842622951https://www.archanaskitchen.com/cheesy-vegetarian-pizza-muffins-recipe
Kokum Saar Recipe - Traditional Maharashtrian Kokum DrinkIn , kokum is diluted in water and made into a juice which is then warmed with jaggery and then tempered with spices in ghee to make this tangy-sweet and flavourful saar. Kokum is known to have multiple health benefits. It aids digestion and hence this Kokum saar makes for an appetizing as well as healthy drink. You can use fresh Kokum juice or preserved juice called Kokum Agal,which is easily available at most grocery stores. You can alternatively soak dried Kokum skin (Amsul) in warm water and use the water to make saar.  Serve the along with  , and for your everyday meal. If you like Maharashtrian food, then you must try a few of our favorites.4.861741425https://www.archanaskitchen.com/kokum-saar-recipe-traditional-maharashtrian-drink-made-using-kokum-juice
कांदा कैरीचि चटनी रेसिपी - Kanda Kairichi Chutney Recipe एक स्वादिष्ट साइड डिश रेसिपी है जिसमे प्याज और कच्चे आम का प्रयोग किया जाता है. कच्चे आम से इस चटनी में खट्टा स्वाद आता है जो इसे और भी स्वादिष्ट बनाता है. यह हर महाराष्ट्रियन घर में बनाई जाती है और खाने के साथ परोसी जाती है. आप इसे फ्रिज में 3 से 4 दिनों के लिए रख सकते है.  कांदा कैरीचि चटनी को साबूदाना थालीपीठ और मसाला चाय के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह चटनी भी बना सकते है 4.917728853https://www.archanaskitchen.com/kanda-kairichi-chutney-recipe-onion-raw-mango-chutney-in-hindi
उत्तराखंड मूली थेचुआ रेसिपी - Uttarakhand Mooli Thechua Recipeउत्तराखंड मूली थेचुआ रेसिपी मूली का सलाद है जिसे उत्तराखंड के हर घर में बनाया जाता है. यह एक सरल डिश है जिसे बनाने में बहुत कम समय लगता है. आप इसे अपने खाने के साथ परोस सकते है.  उत्तराखंड मूली थेचुआ रेसिपी को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.887096774https://www.archanaskitchen.com/uttarakhand-mooli-thechua-recipe-radish-salad-in-hindi
बिरयानी चम्मंथी रेसिपी - Biryani Chammanthi Recipeबिरयानी चम्मंथी रेसिपी एक स्वादिष्ट रेसिपी है जिसे थालासेरी बिरयानी के साथ परोसा जाता है. यह बिरयानी केरला में बनाई जाती है जो बाकी बिरयानी से अलग होती है. यह बनाने में आसान है और आप इसे अपने खाने के साथ भी बना सकते है. बिरयानी चम्मंथी रेसिपी को अपनी पसंद की बिरयानी और के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह चटनी भी बना सकते है 4.937500000https://www.archanaskitchen.com/biryani-chammanthi-recipe
Wheat Grass Shikanji - Wheat Grass Lemonade RecipeThe is a nature's medicine that is said to have multiple health benefits. This juice is made from wheat grass and when combined with lemon, black pepper, black salt, roasted cumin powder, which brings out a refreshing taste to the palate. If you don't find wheat grass readily available, then you can use the that you get in stores. Apart from having it in the form of a juice, I also make smoothies and even add them to cold soups and teas. Some studies say that Wheatgrass is used for increasing production of hemoglobin, improving blood sugar disorders, such as diabetes; preventing tooth decay and also helps prevent bacterial infections. Serve in evening with some snacks like or . You can also drink this empty stomach every morning. Here are more that you can make for your family:4.937500000https://www.archanaskitchen.com/wheat-grass-shikanji-lemonade-recipe
Bread Pizza Recipe - With A French LoafThe is a one of the simplest forms of pizza that can be made with a ready bread. I like to use a French Loaf Bread or a Sandwich Bread to make these bread pizzas. These breads come in handy when you don’t have the pizza dough ready in hand to make a delicious pizza for a quick weeknight dinner. The Bread Pizza Recipe also makes a great party food. If you are looking for an easy and , give this a try, which has all the taste and flavours of a Pizza. Serve  along with and for a weekend dinner. If you like making pizzas, you must try a few more of our simple and easy to make recipes4.897526502https://www.archanaskitchen.com/bread-pizza-with-a-french-loaf
चिकन बिरयानी रेसिपी - Chicken Biryani With Coconut Milk Recipe रेसिपी है जिसे आप सप्ताह अंत के खाने के लिए बना सकते है। इसमें नारियल के दूध, सूखे मसाले और टमाटर प्यूरी का भी इस्तेमाल किया जाता है जिससे इसका स्वाद और भी बढ़ जाता है. यह बनाने में आसान है और 30 मिनट में तैयार हो जाती है.  चिकन बिरयानी को या और मिर्ची के सालन के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.924348697https://www.archanaskitchen.com/chicken-biryani-with-coconut-milk-with-basmati-rice-in-hindi
ढाबा स्टाइल अंडे की करी रेसिपी - Dhaba Style Egg Curry ढाबे के खाने का स्वाद कुछ अलग ही होता है और यह ढाबे हमे अक्सर हाईवे पर मिलते है. ढाबे के खाने में लोकल मसालो का प्रयोग किआ जाता है जो इसका स्वाद और भी बढ़ाता है. इस ढाबा स्टाइल अंडे की करी को घर पर एक बार बनाए और आप यह करी बार बार बनाएँगे। ढाबा स्टाइल अंडे की करी को बुरानी रायता और तवा पराठा के साथ दिन के खाने के लिए परोसे.   अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.831294462https://www.archanaskitchen.com/dhaba-style-egg-curry-recipe-in-hindi
गाजर नारियल पचड़ी रेसिपी - Carrot Pachadi With Coconut Recipeरायता को तमिल में पचड़ी कहा जाता है. गाजर नारियल पचड़ी रेसिपी एक आसान रेसिपी है जिसे आप अपने रोज के खाने के साथ परोस सकते है. इस रेसिपी में नारियल और गाजर को दही के साथ मिलाया जाता है और अंत में सुखी लाल मिर्च और कढ़ी पत्ते का तड़का दिया जाता है. गाजर नारियल पचड़ी रेसिपी को चावल, कीरई सांबर और के साथ दिन के खाने के लिए परोसे. अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है  4.904411765https://www.archanaskitchen.com/carrot-pachadi-with-coconut-recipe-in-hindi
नागालैंड स्टाइल पम्पकिन ओमबाल रेसिपी - Nagaland Style Pumpkin Oambal Recipeनागालैंड स्टाइल पम्पकिन ओमबाल एक पारम्परिक चटनी है जिसे नागालैंड में बनाया जाता है. इसमें कद्दू का प्रयोग किया जाता है और खट्टा मीठा स्वाद होता है. नागालैंड स्टाइल पम्पकिन ओमबाल को टमाटर प्याज की सब्ज़ी, और फुल्के के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह चटनी भी बना सकते है 4.935323383https://www.archanaskitchen.com/nagaland-style-pumpkin-oambal-recipe-in-hindi
Gluten Free Potato Pizza Recipe is a healthy variant for good old pizza - that retains all the goodness of eating pizza, without the guilt. Who doesn’t love pizza? It’s one of my top favourite foods, but always wonder whether the pizza is nutritious enough to feed our kids. Pizza doesn’t have to be junk food. Pizza can be healthy if you use the right ingredients with a healthier profile. This Gluten Free Potato Pizza gives you a healthier pizza fore-going the the typical white-flour crust you’re used to using. Amaranth flour along with flax seeds make the pizza crust enriched and healthier for you and your family.  Serve   Recipe along with   and   for a hearty weekday dinner. If you like homemade pizzas, you can also try these :4.909319899https://www.archanaskitchen.com/potato-pizza-with-gluten-free-pizza-base
Tandoori Chicken Curry Recipe is a simple and tasty chicken curry recipe that is made, by adding the tandoori masala to the chicken. Tandoori masala spice mix does wonders by enhancing the flavor and taste. You can say its almost like a one post dish which can be put together is almost no time.  Serve with  ,  , and   for a complete meal. If you like this recipe, take a look at more such recipes: 4.930448223https://www.archanaskitchen.com/tandoori-chicken-curry-recipe
Creamy Sweet Corn And Jalapeno Dip Recipe is a tantalising dip recipe made using the seasonal fresh corn and spiced along with jalapenos and flavors with parmesan cheese. It doesn't take much time, if you have all the ingredients readily available in hand. Serve the Recipe along with   or   as an evening snack along with or this can also be packed into your kid's snack box along with cheese crackers. If you like this recipe of Creamy Sweet Corn & Jalapeno Dip Recipe, here are a few more Dip Recipes4.979865772https://www.archanaskitchen.com/creamy-sweet-corn-and-jalapeno-dip-recipe
Asian Chicken Noodle Soup Recipe is a comforting soup recipe that you must try when one is craving for a nice hot bowl packed with Asian flavors. This soup has everything in just one bowl. We will be showing you how to make your own chicken stock from the scratch that give enough flavor to your soup. To the soup we then add a flavors of Teriyaki and load it with enough vegetables and Noodles to keep it delicious and healthy. Serve the along with a or as an appetizer for your meal.  If you are looking for more Soup Recipes here are some : 5.000000000https://www.archanaskitchen.com/asian-chicken-noodle-soup-recipe
Pesto Pizza Recipe With Sun Dried Tomatoes, Mushrooms, Pineapples And Olives is one of the endless variants possible when making pizzas. This recipe uses a basil-walnut-pesto as the base sauce, topped with tangy sundried tomatoes and mushrooms with a sweet twist of pineapple along with it. If you are looking for a homemade pizza for your house parties, you can give this recipe a try. Serve  as a party appetizer, or with  for a weeknight dinner. You can also serve to end your delicious meal. Have you tries some of these delicious pizza varieties like: 4.970338983https://www.archanaskitchen.com/pesto-pizza-recipe-with-sun-dried-tomatoes-mushrooms-pineapples-and-olives
Erode Pallipalayam Chicken Fry Recipe is a quick Tamilnadu Style Chicken side dish. It contains very few ingredients and yet turns out to be very delicious. The key essence to this dish is the use of pearl onions which is widely used in Tamil Nadu Cuisine. It is popularly called as “Chinna Vengayam”. The onions are ground along with garlic and then sautéed well with basic Indian spices. The boneless chicken pieces are then cooked in this aromatic masala.  Serve the along with , ,   and    to enjoy your Sunday lunch. Finish this meal with   as dessert.  If you are looking for more Chicken Recipes here are some : 4.913911416https://www.archanaskitchen.com/erode-pallipalayam-chicken-fry-recipe
Soulful Chicken Soup Recipe is a rich and tasty soup made by using freshly made chicken stock from chicken, onions, garlic, ginger, peppercorns. It is also very nutritious as a good amount of benefits can be extracted from the chicken. You can then strain the stock and add extra ingredients to keep it healthier as well. In this recipe we have also added shredded chicken, sweet corn, and flavored it with some spring onions. Serve the with or to enjoy it as your evening snack or as your Morning Breakfast. If you are looking for more Soup Recipes here are some :4.939108062https://www.archanaskitchen.com/soulful-chicken-soup-recipe
Cauliflower Crust Pizza With Pesto, Sundried Tomatoes & Goat Cheese is a quick pizza that doesn't need any flour and hence making it a Gluten Free Crust. The crust is made of finely minced cauliflower with egg, salt, herbs and cheese. Cauliflower is an excellent source of Vitamin C and K. It is higher in dietary fiber and rich with omega 3 fatty acids. The Cauliflower Pizza crust is topped with a tomato marinara and along with some fresh spinach basil pesto. Sun-dried tomatoes and goat cheese make this pizza delicious.  Serve the e for a weekend dinner along with and . If you like making Pizzas at home, you will also like4.885286783https://www.archanaskitchen.com/cauliflower-crust-pizza-with-spinach-basil-pesto-sundried-tomatoes-and-goat-cheese-topping-recipe
Multigrain Pizza with Roasted Vegetables Recipe is a wholesome ad delicious Pizza which you will have with no guilt. Making Multigrain Whole Wheat Crust Pizza with roasted vegetables and a Tomato Basil Sauce is a favorite at Archana's Kitchen.  You can use any vegetables to make this delicious Pizza. If you want to make a healthy homemdae pizza recipe, do give this recipe a try and let us know how you liked it. Serve the along with , and for your weekend dinner. If you are looking for more , here are some :     4.893410853https://www.archanaskitchen.com/multigrain-whole-wheat-and-oats-pizza-with-roasted-vegetables-recipe
Whole Wheat Pizza With Egg, Bell Peppers And Fresh Basil RecipeWho doesn't love to get together with friends or family and eat pizza? On the top, it’s delicious, quick, and best of all, there’s a combination of toppings for absolutely everyone. Here we bring you a which makes a perfect breakfast recipe. We assure you that this pizza will make your morning start on a good note with the goodness of egg on it.  Serve the   along with   or   for your weekend breakfast. If you want to try other , you can also try other pizza recipes such as4.935483871https://www.archanaskitchen.com/whole-wheat-pizza-with-egg-bell-peppers-and-fresh-basil-recipe
Malabar Style Kozhi Pidi Recipe - Rice Dumplings In Chicken Stew  is a Kerala delicacy that consists of soft rice dumplings cooked in a roasted coconut chicken curry. It is makes a perfect one dish meal as it contains rice as well as chicken in one dish that will fill you up without any accompaniments. A dish that has its origin from Kanaya Cuisine. Pidi refers to a rice dumpling that is a famous breakfast dish in kerala. It is usually made sweet with coconut milk and sugar but this recipe is made savory. Serve the   simply as one dish along with  ,  ,   to make it a complete meal.  If you are looking for more Malabar Recipes here are some : 4.903247632https://www.archanaskitchen.com/malabar-style-kozhipiddi-recipe-rice-dumplings-in-chicken-stew-recipe
Wheat Paratha Recipe With Pizza Topping is an easy and delicious fusion recipe where a whole wheat paratha is topped with Paratha stuffing with cheese. is an Indian flat bread made with several type of stuffings. Parathas are so versatile that they can be varied according to ones choice. So how about giving it a twist by adding pizza toppings to the paratha? Does that sound good to you? Yes, it’s really good and tastes delicious too. Also compared to regular pizza, this one is super easy to make, as there is no need to wait long for dough to rise. Serve  along with for a weekend dinner or make it for your evening snacks along with a cup of . If you like this recipe, you can also try other which you can make for North Indian Breakfast:4.698701299https://www.archanaskitchen.com/pizza-topping-wheat-paratha-recipe
Malabar Style Erachi Pathiri Recipe - Flat Bread Stuffed With Shredded Chicken is a must try recipe that you will love to eat them as your snack or as a side dish for your lunch. The chicken which is called as “erachi” in kerala is sautéed well with spices and onions. This chicken filling is then stuffed in between two whole wheat flat bread and shallow fried till it becomes crispy. Pathiri refers to a flat bread made usually with rice flour but we have made it differently by using whole wheat and maida. This will give a good crispy texture to the dough when it is shallow fried. Serve the along with or have it along with and to make a delicious lunch meal.  If you are looking for more Kerala Recipes here are some : 4.974504249https://www.archanaskitchen.com/malabar-style-erachi-pathiri-recipe-flat-bread-stuffed-with-shredded-chicken
Nepalese Chicken Sekuwa Recipe is a popular street food from Nepal. Traditionally it is cooked on an open charcoal grill, besides we have used an oven here to make it much more convenient for home cooking. Overnight marination and addition of Timur (Himalayan Spice) make this recipe so delicious. an absolutely simple recipe that requires marinating, and grilling. Marinating it overnight is the key, helping the flavours soak in to the succulent chicken.  Serve  with   and another skewer like   for appetizer. If you like this recipe, try more recipes like4.878765340https://www.archanaskitchen.com/nepalese-chicken-sekuwa-recipe
Kerala Style Chicken Chatti Pathiri Recipe is a must try recipe at your kitchen. Pathiri is a type of Kerala pancakes that is layered with shredded chicken and then pan fried all together. This recipe is famous in North Malabar. It can be made savory and sweet as well. For sweet filling it is usually a mixture of grated coconut and sugar. The dish resembles a lasagna as it is layered with thin sheets of pancakes and chicken stuffing. Serve the along with   or   to enjoy your evening snack.  If you are looking for more Kerala recipes here are some : 4.862739650https://www.archanaskitchen.com/kerala-style-chicken-chatti-pathiri-recipe
Kongunadu Chicken Curry Recipe is an authentic recipe from Tamil Nadu. In this delicious recipe we have made a base of whole spices and onions cooked with marinated chicken. The addition of coconut and poppy seeds add body to the curry.  basically originates from the western part of the Tamil Nadu region.  The cuisine is known for its exotic flavors and most of the dishes are marinated well thus giving it a different texture and flavor to the dish. Serve the along with   or  with a side of   for a simple lunch.  If you are looking for more Chicken recipes here are some :4.902010050https://www.archanaskitchen.com/kongunadu-chicken-curry-recipe
Carrot, Radish & Peanut Salad with Lemon Recipe s a refreshing quick salad that can be prepared to have it along with your main course. The carrot and radish are grated freshly and then tossed with some toasted peanuts, green chilies and  coriander leaves.  Then finally is drizzled with lemon juice and served fresh. By adding fresh vegetables will help you gain good amount nutrients completely. Serve along with , and by the side.  If you are looking for more Salad Recipes here are some : 4.929684668https://www.archanaskitchen.com/carrot-radish-peanut-salad-with-lemon-recipe
Sweet & Spicy Ripe Mango Curry RecipeThe Sweet & Spicy Ripe Mango Curry Recipe is a lip smacking curry that is made with a perfect blend of spices that is cooked along with ripe mangoes, making it absolutely delectable. Enjoy this yummy sweet, sour and spicy curry with steamed rice or jeera rice or chapati, paratha or poori. Whatever the accompaniment will be this dish will make it flavourful. Serve the Sweet & Spicy Ripe Mango Curry Recipe with steamed rice for a delicious lunch or dinner. If you like this Sweet & Spicy Ripe Mango Curry Recipe, you can also try other Mango recipes such as4.897461929https://www.archanaskitchen.com/mango-curry-recipe
Tamil Nadu Style Chicken Salna Recipe is an all-time favorite chicken curry that is usually had with flaky parotta by the side. The curry is slowly cooked with ground spice masala and then cooked along with chicken pieces. The longer you let the curry cook with chicken the more flavor it will develop. The curry will eventually develop a bright red color which is very tasty and delicious to have it for your Sunday lunch. Serve the along with Kerala Style or to enjoy your Sunday lunch.  If you are looking for more Chicken Curry here are some : 4.873116761https://www.archanaskitchen.com/tamil-nadu-style-chicken-salna-recipe
Mangalorean Chicken Ghee Roast RecipeThis will leave you drooling while reading the recipe. Dry roasted spices ground into a aromatic masala, coated on the chicken pieces which is then cooked in ghee for a rich and classy flavour. hicken ghee roast is loved by most of the people in India as it is rich and has quite vibrant flavors from the homemade ground masala that is being used to cook the chicken. hails from that has influence from their neighboring state like kerala. Thus the use of coconut, pepper and curry leaves are strong in their cuisine. C Serve the along with  or  a to complete your Sunday meals.  If you are looking for more Chicken Recipes here are some : 4.911004626https://www.archanaskitchen.com/mangalorean-chicken-ghee-roast-recipe
कढ़ी पकोड़ा रेसिपी - Kadhi Pakoras (Recipe In Hindi)कढ़ी पकोड़ा बहुत ही स्वादिष्ट डिश है और उत्तर भारत के घरो में बनाई जाती है। यह कढ़ी भारत का बहुत ही आधुनिक और स्वाद भरा व्यंजन है। हम चाय के साथ पकोड़े थो बहुत पसंद करते है पर क्या अपने कभी कढ़ी में पकोड़े का स्वाद लिया है। इस कढ़ी में हमने प्याज और आलू के पकोड़े का इस्तेमाल किया है। लेकिन आप सब्ज़ियों के अन्य पकोडियो का इस्तेमाल भी कर सकते है।  कढ़ी पकोड़ा को चावल और कचुम्बर सलाद के साथ रात के खाने के लिए परोसे।  अगर आपको यह डिश पसंद आई हो तो, आप यह भी बना सकते है 4.895547233https://www.archanaskitchen.com/kadhi-pakoras-recipe-in-hindi
Cheesy Tawa Pizza Recipe With Corn And Broccoli is a pizza recipe that does not require an oven to bake as it is cooked on a Tawa. The process of making a pizza is made simple and very easy that you can serve for kids as an amazing evening snack. The dough is rolled thin and toasted on the tawa and smeared with tangy Pizza and Pasta sauce, topped with crunchy vegetables and cheese. The pizza is then slow cooked on the tawa itself till the cheese melts. Serve the  can be served as an evening snack along with a glass of for your kids. You can also serve for Brunch along with  and No Bake White Chocolate Cheesecake. If you are looking for more Pasta Recipe to serve with Pizza, here are some:  If you are looking for an easy , you should definitely give this pizza recipe a try which requires a tawa and not oven.  4.889975550https://www.archanaskitchen.com/cheesy-tawa-pizza-recipe-with-corn-broccoli-kids-recipes-made-with-del
Khajur And Pakora Raita Recipe - Dates Pakora RaitaA sweet and spicy yogurt preparation, the is a raita with a twist. Loaded with dates, soft pakoras and a few simple masalas, this raita is mostly made in Sindhi and North Indian households. Eat is as it is or serve with parathas or as part of a meal.  Serve this  ecipe with   and   for a weekday meal with your family. Take a look at some more , that you can make along with your meal4.959147425https://www.archanaskitchen.com/khajur-pakori-raita-recipe-dates-pakora-raita
मालवानी कुरकुरी भिंडी रेसिपी - Malvani Kurkuri Bhindi Recipeमालवानी कुरकुरी भिंडी रेसिपी एक सरल रेसिपी है जिसमे भिंडी को मालवानी मसाले के साथ पकाया जाता है. मालवानी मसाला स्वाद में ज्यादा फ्लैवरफुल होता है इसलिए इस सब्ज़ी का स्वाद बाकी भिंडी की सब्ज़िओ से एकदम अलग होता है. इस सब्ज़ी को बनाने के लिए रोस्टेड मूंगफली का भी प्रयोग किया जाता है जो इसको और भी स्वाद देता है. मालवानी कुरकुरी भिंडी को , और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.935483871https://www.archanaskitchen.com/malvani-kurkuri-bhindi-recipe-in-hindi
Chicken Korma Recipe - Mughlai Style Chicken CurryKorma is an Indian style Mughlai gravy with marinated chicken or vegetables. A dish dates back to the 16th century prepared in the Mughal kitchen and said to have been served to Shah Jahan and his guests at the Taj Mahal inauguration, as mentioned in the history. Mildly spiced with the flavour of mixed royal spices, the meat is braised in curd or fresh cream in this recipe, . Here, a healthier version of the recipe where Chicken is cooked in onion puree that equally gives a mild taste but if prepared with more ghee, it gives a different aroma with a nice texture.   Serve  Recipe along with , and for an Indian weekend dinner or for your main course during house parties. If you like this recipe, you can also try other Chicken Gravy recipes for your4.926358854https://www.archanaskitchen.com/chicken-korma-recipe-mughlai-style-chicken-curry
Zarda Pulav Recipe (Rice Flavoured With Nuts And Saffron) is a rice dessert that is not kheer but exquisite nevertheless. An easy to make fragrant sweet and nutty pilaf that is a must have on special occasions or to simply to enjoy during monsoons or winters. You can make this delicious sweet Pulav and serve it along with your weekend meal to add that flavour to your spicy meal. Filled with the goodness of , Zarda Pulav is delicious and we are your everyone in your family will love it. Serve along with , , and for a special weekend meal or you can even make it for your . If you like this recipe, you can also try other Pulav recipes for your everyday Dinner:4.947058824https://www.archanaskitchen.com/zarda-pulav-recipe-rice-flavoured-with-nuts-and-saffron
कोब्बारी चारु रेसिपी - Kobbari Chaaru Recipe एक पारम्परिक सांबर/रसम रेसिपी है जिसे तेलंगना क्षेत्र में बनाया जाता है. इसमें चना दाल के साथ नारियल के दूध का इस्तेमाल किया जाता है जो इसे और भी स्वादिष्ट बनाता है. तीखापन लाने के लिए इस सांबर में हरी मिर्च का प्रयोग किया जाता है.  को चावल और चाउ चाउ थोरन के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद हो तो, आप यह भी बना सकते है 3.285714286https://www.archanaskitchen.com/kobbari-chaaru-recipe-coconut-milk-dal-sambar-recipe-in-hindi
Zucchini Salad with Barbecue Sauce Dressing Recipe A made with as a star ingredient. The  also includes that are tossed in a with and a dash of lemon juice, and a hint of chilli flakes, finally topped with sesame seeds to give this light and fresh some nuttiness.  Salads are a great way to include vegetables in your daily diet. The more colourful the salad the more number of nutrients the dish has. Different colors are usually indicators of a variety of nutrient profiles.  Serve this along with  for a light summer meal.  If you like this recipe, take a look at some more such recipes to add to your everyday :   4.967889908https://www.archanaskitchen.com/zucchini-salad-with-barbecue-sauce-dressing-recipe
सेनाइ किजहांगु वरुवल रेसिपी - Senai Kizhangu Varuval Recipe सेनाइ किजहांगु वरुवल जिसे चेटिनाड स्टाइल सुरन की सब्ज़ी भी कहाँ जाता है एक सरल और स्वादिष्ट सब्ज़ी है. इस रेसिपी में, सुरन को पतला काट कर कढ़ी पत्ते और मसालो के साथ पकाया जाता है. सुरन में विटामिन C की मात्रा बहुत अधिक होती है इसलिए यह आपके सेहत के लिए भी अच्छा माना जाता है. सेनाइ किजहांगु वरुवल को किरई सांबर और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.891089109https://www.archanaskitchen.com/senai-kizhangu-varuval-recipe-spicy-chettinad-style-yam-stir-fry-recipe-in-hindi
Asian Style Honey Chicken With Vegetables Recipe is dish that can be made when one is craving for a quick Asian stir fried chicken recipe. The flavors are simple and it has got the sweetness from honey and the right amount of saltiness from the Soya sauce. We have added vegetables like broccoli, bell peppers and carrots for the extra crunch along with boneless chicken pieces but you are free to add in your choice of vegetables into it. This dish is the best to make when you are craving for something quick and wholesome.  Serve the Asian Style Honey Chicken With Vegetables Recipe, along with   and   for a simple chinese meal. If you are looking for more Asian recipes here are some : 4.841541756https://www.archanaskitchen.com/asian-style-honey-chicken-with-vegetables-recipe
Healthy Fruit Pizza Recipe For BreakfastTry this innovative on a leisurely weekend, made with oats and almond and it's healthy and wholesome. Involve the kids to make this fun pizza and let them choose their favourite toppings. Enjoy with glass of fresh juice or coffee. If you are looking for a fruity , give this delicious Pizza recipe a try, which is filled with the goodness of fruits. Serve on its own for a healthy and delicious breakfast along with a glass of  or  to cut down the heaviness while your eating. If you like this recipe, you can also try other such as  4.877018634https://www.archanaskitchen.com/healthy-fruit-pizza-for-breakfast-recipe
Pizza Margherita Recipe  is a classic cheesy pizza with the authentic Italian flavours comprising of only pizza sauce with loads of mozzarella cheese and basil. Classic Margherita is made using all-purpose flour but one can use whole wheat flour for a healthier version of the same pizza. will surely be loved by all ages, as it has simple but strong authentic Italian flavours. The prepared dough can be refrigerated for a couple of days and assembled into a pizza when required. Serve with , and for a weekend dinner. If you like this recipe, you can also try other Homemade Pizza recipes:  4.898617512https://www.archanaskitchen.com/pizza-margherita-recipe
Chicken Kappa Biryani Recipe is an authentic Kerala recipe to which we have added a twist by using chicken instead of beef. Most of us are aware of Biryani made with any type of rice but in Kerala since tapioca is consumed a lot. is a kind of root vegetable that is starchy and is rich in fiber. So therefore when it is mashed and mixed along with some spice powders and chicken it will create amazing flavors. It can be your one pot meal accompanied with a theeyal or just eaten as it is. Serve the along with or  to enjoy your Sunday lunch. If you are looking for more Biryani Recipes here are some :4.874933475https://www.archanaskitchen.com/chicken-kappa-biryani-recipe
Homemade Pizza Sauce Recipe Recipe from scratch is an authentic recipe and can be made in just 40 minutes. It is always good to make your pizza with homemade sauce as it tastes better. Its easy to make and can be stored in the freezer too. Use it while making your pizza and you yourself will feel the change in the taste. If you like this recipe, you can also try other such as:  4.893856360https://www.archanaskitchen.com/homemade-pizza-sauce-recipe
Thalapakattu Chicken Biryani Recipe is a very famous style of biryani from Dindigul region in the state of Tamil Nadu. This biryani is from a chain of restaurant with the same name. It is called "Thalappakatti", which literally means the turban, the person who was founder wore a turban and that's how the biryani gets its name. The biryani is highly flavorful and it is different because of the spice mix that is used to make this biryani. Serve Recipe with  and   for a hearty weekend meal. If you like this recipe, try more recipes like4.897027861https://www.archanaskitchen.com/thalapakattu-chicken-biryani-recipe
Murgh Aur Masoor Dal Recipe-Bombay Style Chicken with Dal  is a Bombay Style Chicken dal, essentially a rich and delicious curry made from a blend of chicken and whole masoor dal. This dish has a whole lot of flavor captured in just one pot. The addition spices has created complex flavors in the dish. contains a high level of proteins and is also rich in fiber. It also falls into an antioxidant property also. Serve the along with or  ,  and   to make your complete  meal rich and flavorful. If you are looking for more Chicken Curries here are some : 4.915665604https://www.archanaskitchen.com/murghi-aur-masoor-dal-recipe-bombay-style-chicken-with-red-lentils
Hariyali Chicken Tikka Recipe is a lip-smacking appetizer made with green masala thus the name “Hariyali”. The masala is made from a blend of mint leaves and coriander leaves that is spiced with an array of spice powders. Marinating the chicken for a long period of time to develop enough flavor is the key here.   Serve the along with lemon wedges,   and serve other non-veg appetizers like   or   at your dinner parties.  If you are looking for more Tikka Recipes here are some :   4.897437258https://www.archanaskitchen.com/hariyali-chicken-tikka-recipe
Jowar & Tomato Cheela Recipe - Sorghum Cheela With Tomatoes is a healthy cheela recipe made with a combination of jowar flour, maize flour and whole wheat flour, along with tomatoes and simple spices.  a complex carbohydrate, is digested slowly, prompting a more gradual rise in blood sugar. That’s why it’s a great diet choice for diabetics and people who want to lose weight.  Jowar, a gluten-free whole grain, is considered an excellent alternative for people who suffer from ‘gluten intolerance‘ and it is rich in nutrients as well. Serve  for breakfast along with   and   for a simple weekday breakfast.  Take a look at some more Cheela Recipes: 4.912327947https://www.archanaskitchen.com/jowar-tomato-cheela-recipe-sorghum-cheela-with-tomatoes
Vadu Mangai Pickle Recipe - Tender Small Raw Mango PickleVadu Mangai Pickle is a spicy and flavorful South Indian style tender raw mango pickle. Vadu Mangai or the raw mango is a unripe variety of the mango little sweet but pungent, often used for pickling. Vadu Mangai Pickle is an everyday staple condiment in Tamil Brahmin household usually savoured with curd rice. These tiny baby tender mangoes are native to the Southern India, and can be pickled only during a brief period of March-April. You will find them on the streets of Mylapore and West Mambalam. It typically lasts for about a year or more if stored well in a cool and dry place. If you like this recipe, you can also try other pickles like4.859982332https://www.archanaskitchen.com/vadu-mangai-recipe-south-indian-pickled-raw-mangoes
Ennai Mangai Oorugai RecipeEnnai Maangai Oorugai is a tangy and spicy pickle that comes in very handy when mango is not in season. This pickle can be made in a very short time, and can be consumed immediately.  The main ingredient in the Mangai Oorugai is the maa vathal, that can be prepared during the mango season when it is available in the market. It should be cut into pieces, salted and sun dried (absolutely no moisture). This maa vathal can stay good for 1-2 years if preserved in an airtight container. Serve Ennai Mangai Oorugai Recipe with meals of steamed rice, , papad, and  . Here are a few more pickle recipes that you also try at home4.912767645https://www.archanaskitchen.com/ennai-maangai-oorugai
Rajasthani Bajre Ki Khatti Raabdi Recipe is a traditional Rajasthani drink which has been an important part of daily diet of people all over Rajasthan from past many centuries. It is usually served along with the meals. Bajra/Pearl Millet is highly rich in essential compounds like protein, fibre, phosphorus, magnesium and iron. Due to its rich composition of minerals and proteins, it has numerous health benefits such as powerful for controlling diabetes, weight loss, reduces cholesterol, helps in digestion et al. Serve  with and  for a wholesome weekday lunch. You can also serve it with , and . Here are other Recipes that you can use making Bajra:4.860432463https://www.archanaskitchen.com/rajasthani-bajre-ki-khatti-raabdi-recipe
Butter Garlic Prawns Recipe Mumbaiya Garlic Butter Prawns melt in the mouth and they are super easy to cook using a handful of ingredients. This dish gets ready in just under 20 minutes. They are perfect to serve as a starter or serve them as a side sig along with your meal.  Serve Butter Garlic Prawns as a side dish along with and Rice for a weekday meal. If you like this recipe, you can also try other Prawns recipes such as4.907471961https://www.archanaskitchen.com/butter-garlic-prawns
आलू पोस्तो रेसिपी - Potatoes In Poppy Seed Paste (Recipe In Hindi)आलू पोस्तो एक बंगाली डिश है और हर त्यौहार पर बनाई जाती है. इस सब्ज़ी में आलू को खुस खुस के पेस्ट में पकाया जाता है. यह डिश अधिकतर चवा या फिर बंगाली लुच्छी के साथ परोसी जाती है.  आलू पोस्तो को बंगाली दाल और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह सब्ज़ी पसंद आयी हो तो, आप यह भी बना सकते है 4.942028986https://www.archanaskitchen.com/potatoes-in-poppy-seed-paste-recipe-in-hindi
कथीरिकै पुंडु पिरात्तल रेसिपी - Kathirikai Poondu Pirattal Recipe एक दक्षिण भारतीय सब्ज़ी है जिसमे बैंगन को लहसुन और रोज के मसलो के साथ पकाया जाता है. यह डिश तमिल नाडु के चेटिनाड क्षेत्र में बनाया जाता है.  कथीरिकै पुंडु पिरात्तल को चावल और कीरई सांबर के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.954887218https://www.archanaskitchen.com/kathirikai-poondu-pirattal-recipe-south-indian-style-brinjal-stir-fry-with-garlic-in-hindi
दोंडकई पुली करी रेसिपी - Dondakkai Puli Curry Recipe एक पारम्परिक रेसिपी है जिसे दक्षिण भारत के हर घर में बनाया जाता है. यह बनाने में आसान है इसलिए आप इसे अपने या अपने बच्चो के लंच बॉक्स में भी पैक कर सकते है. यह सेहत के लिए अच्छी है और इसे बनाने में बहुत कम समय लगता है.  रेसिपी को चावल, कीरई सांबर, बीटरूट पचड़ी और पापड़ के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 5.000000000https://www.archanaskitchen.com/dondakkai-puli-curry-recipe-in-hindi
Baked Cheesy Pasta With Garlic & Crunchy Peanuts Recipe is a delicious recipes with the taste and flavor of garlic and the crunches of peanuts.  Serve  with   for a weeknight dinner. Other recipes that you can try are:4.874396135https://www.archanaskitchen.com/baked-cheesy-pasta-with-garlic-and-crunchy-peanuts
Hariyali Chicken Tikka Wrap Recipe is a delicious snack or quick lunch box pack for your kids. The wrap mainly has hariyali tikka which is coriander and mint flavored chicken pieces The snack is also a high protein rich snack as the chicken pieces are cooked over grill pan with less oil. You are free to add other vegetables like grated and pickled carrot, onions nfor an extra crunch in the roll. Serve the along with a snack along with glass of or a by the side. If you are looking for more wrap recipes here are some : 4.895178197https://www.archanaskitchen.com/hariyali-chicken-tikka-wrap-recipe
Jwarichya Lahyancha Chivda Recipe - Maharashtrian Style Popped Jowar Chivda is a traditional Maharashtrian snack. Popped Jowar (Lahya) is flavoured with a few spices to make this quick and healthy snack. Popped Jowar is readily available at most grocery stores or specialty health stores. One can easily make it at home by dry roasting jowar seeds. If you have been stocking the Lahya for some time, just check them for crispness. If they have become soggy due to moisture, microwave them for 1 minute on high, cool, and then use. This addictive chivda is a great accompaniment to your cup of  or coffee or is a great munching snack to satisfy kids hunger pangs.  Serve as it is or topped with chopped onion, tomato, coriander leaves and a squeeze of fresh lemon juice. If you like this recipe, explore more of our healthy snack recipes like: 4.885090218https://www.archanaskitchen.com/jwarichya-lahyancha-chivda-recipe-maharashtrian-style-popped-jowar-chivda
Jowar Dhani Chivda RecipeHave you ever popped Jowar Dhani or sorghum? It pops like popcorn . is a  perfect time pass snack to munch on whenever you want. It’s gluten free, rich in fibers and a complete vegan snack. It’s a signature Holi special recipe which is popular in every household. It’s a very simple dish, and tastes delicious too with all the benefits of jowar. Make this jowar dhani chivda for holi celebration and have fun. Serve Jowar Dhani Chivda with hot to your guests. If you like this recipe, you can also try other similar recipes such as  4.892501659https://www.archanaskitchen.com/jowar-dhani-chivda-recipe
Bow Tie Pasta With Baby Spinach Recipe is an Simple pasta dish that is tossed with some caramelised onions garlic and Italian seasoning. Baby spinach adds in color as well as flavour to the whole dish.Pasta is a universally loved dish that has gone through multiple changes according to the region it has been cooked in. Pasta thats prepared in the US will taste different from the ones made in Italy. So similarly us Indians have made pasta using the ingredients and spices that we are comfortable with while keeping with the tradition of cooking in olive oil. In this recipe, we have garnished the pasta a mustard flowers and homemade cottage called chenna.  Serve  along with  and   for a nice Sunday lunch. If you like this recipe, here are a few Pasta recipes  4.965811966https://www.archanaskitchen.com/bow-tie-pasta-with-baby-spinach-recipe
Chicken Parmigiana Recipe is a popular Italian-/american dish and it gets it's name from the cheese being used in this dish to create a rich a wonderful flavor. Parmigiana cheese is also known  as Parmesan cheese. This dish essentially is of crusted chicken breast that is served over a bed of tangy and flavor packed tomato sauce and then topped it parmesan cheese or provolone cheese on top and baked till the cheese melts. It makes it a complete one dish meal. Serve the along with   and  . Complete this Italian meal on a sweet note with  If you are looking for more Chicken recipes here are some : 4.960784314https://www.archanaskitchen.com/chicken-parmigiania-recipe
Maharashtrian Kadhi Recipe is a creamy yogurt curry simmered with besan mixture. This khadi is a coolant for a hot scorching summer. The only difference in this kadhi is that it is little sweet when compared to others. A tempering of mustard seeds, cumin seeds, ginger and dry red chilli is made and then added on top of the yogurt gravy to give a spicy flavour to the dish. Serve the along with  , and a roasted for a delicious weekday meal. If you are looking for more here are some that you can make for your everyday meals:4.900127342https://www.archanaskitchen.com/mahashtrian-kadhi-recipe
Mini Pita Pizza With Tahini Roasted Vegetables Recipe Recipe is a Mediterranean style toasted pita as the base topped up with locally available vegetables. It just takes a little time to prep for the topping and it will be done in like few minutes to munch on these mini pizzas as your favorite appetizer or snack. The pizza can be baked in the oven or it can be just toasted on a grill or flat skillet to get the crunchy texture that you are looking for. Serve the Recipe as a party starter along with other starters like  and  . If you are looking for more , here are some that you can make for your house parties:4.910569106https://www.archanaskitchen.com/mini-pita-pizza-with-tahini-roasted-vegetables-recipe
Ellu Sadam Recipe - South Indian Style Til Pulao RecipeThe is a delicious and nutty pulao from South India. It is one of the simple and quick to make pulao recipes that you can make in jiffy. The Ellu Sadam is flavoured with the nutty roasted sesame and red chilies spice mix and made rich with the addition of cashews and peanuts. Serve the  along with and for a delicious weeknight dinner.  If you like this recipe of , here are a few more4.946488294https://www.archanaskitchen.com/ellu-sadam-recipe-south-indian-style-til-pulao
Jowar Bajra Garlic Roti RecipeJowar Bajra Garlic Roti is a healthy breakfast or lunch recipe made with Jowar flour also known as Sorghum flour, Bajra flour and garlic powder for flavouring (you can also use finely minced garlic). This roti is a Diabetic friendly recipe as it contains millet flours are known to be made of complex carbohydrates - which means the release of sugar to the system will be slow which aids in managing diabetes.  Serve Jowar Bajra Garlic Roti Recipe along with   for breakfast. You can even serve it for a Healthy lunch along with   and   for a healthy Diabetic friendly meal. If you liked the Jowar Bajra Garlic Roti Recipe, you can try more such Roti recipes like4.917215428https://www.archanaskitchen.com/jowar-bajra-garlic-roti-recipe
Boiled Egg With Salt And Pepper Recipe - Finger Food For Babies Above 9 Months are excellent protein packed snacks for that can keep them full for a long time. The soft texture of the hard boiled egg makes for the perfect snack as toddlers can chew on even without any teeth, the gums are sufficient to eat them.  are complete protein foods and consumption of one egg a day provides toddlers with the protein that is needed for the entire day. Eggs contain that is essential for brain development, and that is essential for absorption into your baby's body.  Serve these boiled egg pieces to your who is above as a healthy evening snack or as a meal If you like this recipe, here are a few more food recipes4.910857143https://www.archanaskitchen.com/boiled-egg-with-salt-and-pepper-recipe-finger-food-for-babies-above-9-months
Kanda Keri Nu Kachumber Recipe- Instant Mango PickleKanda Keri Nu Kachumber is a classic raw mango and onion relish made the Gujarati way-sweet and sour. It also happens to be one the most favoured summer condiment. Kachumber in Gujarati means salsa or relish. In most regions of Gujarat, a simple green salad is also termed as Kachumber. The presence of Kanda Keri Nu Kachumber on the lunch menu marks the arrival of the annual mango season in most Gujarati households. It is quick to make and uses few pantry staples. The Gujaratis love to generously pour the sweet-sour juice that is released from this Kachumber over Daal-Bhaat. The Kanda Keri Kachumber goes well along with Handvo, , Puda, , or virtually anything!4.850835322https://www.archanaskitchen.com/kanda-keri-nu-kachumber-recipe-gujarati-raw-mango-relish
Makai Ka Cheela Recipe - Delicious Corn Cheela RecipeMake this delicious and instant Makai Ka Cheela Recipe that is packed with flavors from green chillies, onions and coriander leaves. Serve this delicious Cheela with dhaniya pudina chutney and a cup of filter coffee for breakfast or evening for an afterschool snack. Makai or Fresh corn are a storehouse of powerful antioxidants, which makes them healthy for heart. What's more fascinating is, even though it has higher starchy carbohydrate content, however when cooked becomes negligible. It makes for wonderful evening snack option for kids.  are delicious savory crepes made using the fresh corn coarse mixture. The fresh corn adds a mild sweetness which is balanced with the addition of the green chilies and coriander leaves. Serve   along with   & for breakfast or as an after school snacks for kids. If you like this Makai Ka Cheela Recipe, here are a few more Cheela Recipes4.932452276https://www.archanaskitchen.com/makai-ka-cheela-recipe-delicious-corn-cheela-recipe
Chicken Ranch Wraps Recipe is a  quick and easy wrap recipe which you can even pack for your lunch box or can make it with your evening tea. Combine ranch dressing, chicken, veggies, lettuce, and tortilla wraps to make this delicious wrap. This appetizing wrap will leave your children asking for more.  Serve Chicken Ranch Wraps along with   and a lovely dessert-    If you like this recipe, you can also try other Wrap recipes such as  4.854625551https://www.archanaskitchen.com/chicken-ranch-wraps-recipe
Uddina Hittu Recipe (Udnittu) | Urad Dal Flour In Spiced ButtermilkUddina Hittu Recipe (Udnittu) | Urad Dal Flour Cooked In Spiced Buttermilk. The key requirement to make this dish tasty is sour buttermilk, ginger and a strong tempering of hing in coconut oil and sun dried curd chillies. Serve Uddina Hittu Recipe (Udnittu) | Urad Dal Flour In Spiced Buttermilk on a steaming hot rice and mor milagai accompaniment. Here are few more breakfast ideas similar to this4.967261905https://www.archanaskitchen.com/uddina-hittu-recipe-udnittu-urad-dal-flour-in-spiced-buttermilk
Andhra Avakaya Recipe - Spicy Raw Mango Pickle RecipeThe Andhra Avakaya Recipe is a delicious mango pickle from andhra that is made spicy and tasty with the addition of mustard seeds, methi seeds, garlic, red chillies and sesame oil. Seasons first and fresh green, firm and sour mangoes go into pickling. Mango Pickle or Andhra Avakaya is a much adored pickle and is made in almost every household during the mango season. This pickle can be made in bulk quantity and stored for a year. Serve Mango Avakaya Pickle with , steamed rice and for a comfort meal. If you like this Mango Avakaya Pickle, you can also try other pickle recipes such as  4.861208406https://www.archanaskitchen.com/mango-pickle-andhra-avakaya-recipe
पालक और अंडे का मफिन रेसिपी - Spinach Egg Muffins Recipe एक सेहतमंद, कम कैलोरी का नाश्ता है जिसमे अंडे और पालक का प्रयोग किया जाता है. आप इसे अपने बच्चो के शाम के स्नैक के लिए भी बना सकते है. यह खाने में तो स्वादिष्ट है ही बनाने में भी आसान है.  को शाम के नाश्ते के लिए अदरक चाय या फ़िल्टर कॉफ़ी के साथ परोसे।  अगर आपको यह डिश पसंद आई हो तो, आप यह भी बना सकते है 5.000000000https://www.archanaskitchen.com/spinach-egg-muffins-recipe-in-hindi
Instant Bengali Aam Doi Recipe - No Cook Sweet Mango YogurtInstant Bengali Aam Doi Recipe is Sweet Mango Yogurt dish that needs no Cooking or Baking at all. All you need is to prepare your Homemade Sweet Yogurt or store bought Yogurt and get some fresh Mango. The rest will be done in a flash. Then refrigerate and relax to absorb the beauty of this summer special dessert to the core. Serve Instant Bengali Aam Doi Recipe (No Cook Sweet Mango Yogurt) for your guests on a hot summer day with   or  . If you like this Instant Bengali Aam Doi Recipe, try more recipes like4.875179340https://www.archanaskitchen.com/instant-bengali-aam-doi-recipe-no-cook-sweet-mango-yogurt
Mavinakayi Chutney Recipe - South Canara Raw Mango Chutney (Raw Mango Spicy Chutney) as we call locally in South Canara, Karnataka is a seasonal delight. Mango season is incomplete without this spicy and tangy chutney. It can be served with idli, dosa, roti or hot rice and coconut oil. It is a very simple to prepare recipe and yummy to taste. Serve  as an side dish with   and homemade butter. If you like this Mavinakayi Chutney Recipe, try more Chutney recipes like4.891485810https://www.archanaskitchen.com/south-canara-style-mavinakayi-hindi-recipe-raw-mango-spicy-chutney
Mushroom and Broccoli Soup Recipe is a healthy, warm and creamy soup with the combination of mushrooms and broccoli. It is comforting and delicious soup with paleo ingredients. This warm soup can be prepared with minimal ingredients in minutes and is a great way to have broccoli. You can make this soup in winters to beat the cold or can serve them as a starter for your get togethers and house parties.  Serve  as a starter before your simple meal of , and for a weekday meal.  Serve Mushroom Broccoli Soup along with as a starter for your get togethers and house parties.  If you like this recipe, you can also try other such as4.935429847https://www.archanaskitchen.com/mushroom-broccoli-soup-recipe
Sweet & Spicy Totapuri Mango Chutney Recipethat can be made under  10 minutes that stays for a yearlong if prepared and stored correctly.Totapuri is abundantly available in market during the start of the mango season. This Sweet & Spicy Totapuri Mango Chutney is a sugar-free accompaniment recipe which owes its hot color due to Kashmiri red chilli powder. High on the spice level, this Totapuri Mango Chutney can be served with dosas, idli, drizzled on pancakes or served as an accompaniment with main course food. Serve this along with   and   for a light summer meal.  Have a look at the other similar mango recipes and try making most of them before this year’s mango season runs out!4.931034483https://www.archanaskitchen.com/sweet-spicy-totapuri-mango-chutney-recipe
Kacche Aam Ki Launji Recipeis the most famous traditional recipe from the state of Rajasthan. It is a delicious combination of sweet and tangy flavours. Addition of kalonji, fennel seeds and fenugreek seeds are important in this recipe as it gives a twist to the usual launji. Serve with and for a perfect Rajasthani meal. You can also try other such as  4.778179938https://www.archanaskitchen.com/kacche-aam-ki-launji-recipe
Bengali Aam Chingri Recipe - Prawn Mango Curry In Mustard SauceBengali Aam Chingri Recipe (Prawn Mango Curry Recipe) is a delicious and tangy side dish made with sauteed prawns and raw mango which are fleshed up in a creamy sauce made of mustard and coconut with spices.  The pungent aroma of the Mustard paste and the little sour taste of raw mangoes and beautifully balanced the heat from the green chillies and the sweetness of the coconut. Serve Prawn Mango Curry Recipe with Steamed rice,   and   and side the meal with  . If you like this Prawn Mango Curry Recipe, try more bengali recipes like4.918981481https://www.archanaskitchen.com/bengali-aam-chingri-recipe-prawns-with-mango-in-mustard-sauce
Pepe Chingri Recipe - Green Papaya Prawn Curry RecipePepe Chingri is a very popular Bengali Prawn curry made with green papaya and comes from the coastal region of West Bengal. Green papaya or Raw papaya cooked in a simple yet delectable curry is teemed up with prawns or chingri to make an amazing dish that is enjoyed with hot steamed rice. The consistency of the curry here is little thin and a bit spicy as well. The process is quick and hardly requires a handful of ingredients that is easily available at our kitchen pantry. Serve Pepe Chingri with hot steamed rice for a perfect weekday lunch or dinner. If you like this Pepe Chingri Recipe - Papaya Prawn Curry, you can also try other Prawn recipes such as  4.905940594https://www.archanaskitchen.com/pepe-chingri-recipe-green-papaya-prawn-curry
Pudina Mavinakayi Chutney Recipe - Mint Mango Chutney (Mint Mango Chutney), is a delicious fresh raw mango chutney. Kannadigas are fond of raw mango in most of their traditional dishes. Raw mango is used in dishes like chitranna, gojju and curries etc. In this recipe the raw mango is blend with fresh herbs like coriander leaves and mint leaves to create a tangy and yet fresh flavorful chutney. Serve the along with , or to enjoy your breakfast.  If you are looking for more here are some: 4.861471861https://www.archanaskitchen.com/karnataka-style-pudina-mavinkayi-chutney-recipe-mint-mango-chutney
चना चाट रोल रेसिपी - Spicy Chana Chaat Frankie Recipeचना चाट रोल स्वादिष्ट रेसिपी है जिसमे रोटी के अंदर चने का तीखा मसाला भरा जाता है. इसमें चने को प्याज और टमाटर के साथ पकाया जाता है. इसमें मस्टर्ड सॉस का प्रयोग किया जाता है जो इसके स्वाद को और भी बढ़ाता है.  को शाम के नाश्ते के लिए और फ़िल्टर कॉफ़ी के साथ परोसे। आप इसे अपने या अपने बच्चो ले लंच बॉक्स में भी पैक कर सकते है.  अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी स्नैक्स के लिए बना सकते है 4.962343096https://www.archanaskitchen.com/spicy-chana-chaat-frankie-recipe-in-hindi
Khatta-Meetha Aam Ka Murabba RecipeKhatta-Meetha Aam Ka Murabba is a fruit preserve that is made with raw totapuri mangoes. This tangy and yummy recipe is very popularly made in Rajasthan households and is eaten as a side dish to the main meal.Aam ka murabba is traditionally prepared with fruit, sugar and spices. This can be served along with rice or and and . If you like this recipe, you may also like to try4.844036697https://www.archanaskitchen.com/tangy-aam-ka-murabba-recipe
Mamidikaya Pesara Pappu Pachadi Recipe - Raw Mango & Dal Chutney (Raw Mango and Moong Dal Chutney) is a specialty in Andhra cuisine. Pachadi in Andhra cuisine are mainly chutney that is ground with a dal or any vegetable. It is a delicacy to most of the localities in Andhra and they love eating the pachadi with a steamed rice and a dollop of ghee. The pachadi has the right tanginess from raw mango and is rightly paired with roasted moong dal. Serve the  along with or  to enjoy your morning breakfast.  If you are looking for more here are some:4.867924528https://www.archanaskitchen.com/andhra-style-mamidikaya-pesarappu-pachadi-recipe-raw-mango-and-moong-dal-chutney
Indo Chinese Prawn And Chicken Fried Rice Recipe is a delicious one dish meal, brimming with fantastic Asian flavours. This tasty fried rice is made with succulent prawns, chicken and traditional asian sauces which gives an instant kick to the dish. Top it with a fried egg and you are ready to serve this delicious  for a scrumptious dinner. Serve  along with and  for your weekend dinner. End the meal with a . If you liked this recipe, you can also try other that you can make for your weekend lunch or dinner:4.912262156https://www.archanaskitchen.com/prawn-fried-rice-recipe-chinese-fried-rice-with-prawns
Himachali Dry Raw Mango Chutney RecipeA Delicious chutney,  is a lovely combination of dry raw mango along with pudina and coriander leaves and a heat from the green chillies.  Summer is a great time to source raw mangoes and sun dry them in the scorching heat. Serve with and for a weekday meal. If you like this recipe, you can also try other such as4.909473684https://www.archanaskitchen.com/himachali-dry-mango-chutney-recipe
Achari Lachha Paratha Recipe-Spicy Indian Style Flaky BreadThe  is a to the . The flaky and crispy layers of the paratha is slathered with or spicy oil taken from the . Since there's always some masala and oil at the bottom of the mango pickle jar, using it in these parathas is a great idea . It makes it so delicious & spicy, a great innovation to serve at your parties. If you love Indian food or lachha paratha, this is one must try recipe! It is perfect for curries to be served as part of a meal or Indian style breakfast with chai.  Serve the Achari Lachha Paratha along with   and   for a If you like this recipe, take a look at some more recipes that you can serve for either an 4.948590381https://www.archanaskitchen.com/achari-lachha-paratha-recipe-spicy-indian-style-flaky-bread
भरवा बेसन मिर्च रेसिपी - Bharwa Besan Mirch Recipe भरवा बेसन मिर्च सब्ज़ी एक स्वादिष्ट साइड डिश है जिसमे मिर्ची को बेसन के मसाले के साथ भरा जाता है. यह एक आसान रेसिपी है जिसे राजस्थान के घरो में दाल और फुल्के के साथ या दाल बाटी चूरमे के साथ बनाया जाता है. आप बेसन के बजाए आलू का मसाला भी मिर्च में भर सकते है.  भरवा बेसन मिर्च सब्ज़ी को , और फुल्के के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.903541315https://www.archanaskitchen.com/bharwa-besan-mirch-sabzi-recipe-chillies-stuffed-with-spiced-gram-flour-in-hindi
Raw Mango And Spring Onion Chutney Recipeis one such fusion dip that provides fresh tangy flavors along with a crunch. It is a perfect dip to have with your regular dosas, idlis or chillas. The dip carries amazing nutritional benefits and can be relished as a side even with khichdi and tahris. Use   as a spread for your sandwiches or you could also serve it along with   and   along with some chilled beer.  You can also try other similar recipes  4.886621315https://www.archanaskitchen.com/raw-mango-and-spring-onion-chutney-recipe
Watermelon And Corn Salad Recipe - A Refreshing Summer Salad A , using local produce, this summery is dressed in a super refreshing . A simple combination of both is a burst of flavours in your mouth, and the addition of jalapenos gives it a subtle spicy touch. Serve this  along with   and   for light summer meal.  If you like this salad recipe, take a look at some more of such 4.855626327https://www.archanaskitchen.com/watermelon-and-corn-salad-recipe-a-refreshing-summer-salad
Karuveppilai Chicken Fry Recipe- Curry Leaf Flavoured Chicken is a delicious protein packed starter that you can make for your family and friends as a special meal. The chicken is cooked  along with roasted curry leaf masala that includes other spices as well. Fried onions also gives the delicious taste to the whole dish. The taste and aroma is so appetizing when this dish is prepared at home. is a herb that is used often in Indian cooking and it is rich in Iron and folic acid. It is also rich in vitamins which is helpful for diabetics and lowers cholesterol. It is also good for hair growth. Serve the  as an appetizer with chilled Beer or serve it along with a simple Sunday lunch with  , piping hot   and   for a comforting South Indian lunch.  If you are looking for more here are some : 4.903104149https://www.archanaskitchen.com/karuvepilai-chicken-fry-recipe
बेक्ड केले के चिप्स रेसिपी - Baked Banana Chips Recipeहम सबको केले के चिप्स अच्छे लगते है लेकिन कभी कभी हम इसे परहेज करते है क्यूंकि यह तले हुए होते है. इसलिए हम आपके लिए यह रेसिपी लाए है जिसमे चिप्स को बेक्ड किया गया है. आप इसे अपने स्नैक बॉक्स में भी पैक कर सकते है. बेक्ड केले के चिप्स को शाम के वक़्त मसाला चाय के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी स्नैक्स के लिए बना सकते है   4.872727273https://www.archanaskitchen.com/baked-banana-chips-recipe-in-hindi
बेक्ड चना दाल वड़ा रेसिपी - Baked Chana Dal Vada Recipeअगर आप कुछ तला हुआ नहीं खाना चाहते, लेकिन आपको वादा खाने की इच्छा हो रही है तो आप यह बेक्ड चना दाल वड़ा बना सकते है. यह वड़ा ओवन में बेक किया गया है और खाने में भी बहुत स्वादिष्ट होता है. तोह अगली बार जब आप यह वड़ा बनाए, यह तरीका जरूर तरय करें।  को , इमली चटनी और एक कप मसाला चाय के साथ शाम के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी स्नैक्स के लिए बना सकते है 4.925781250https://www.archanaskitchen.com/baked-chana-dal-vada-recipe-in-hindi
Jowar Garlic Naan Recipe- Healthy Sorghum Naan This is a healthy version of the class naan. It is delicious and easy to make and absolutely has that melt in the mouth flavour and texture. Made with whole wheat flour, jowar/sorghum flour and flavoured with garlic and cooked in ghee. This recipe is a must try and can also be included in your everyday meals.  , a complex carbohydrate, is digested slowly, prompting a more gradual rise in blood sugar. That’s why it’s a great diet choice for diabetics and people who want to lose weight.  , is considered an excellent alternative for people who suffer from ‘gluten intolerance‘ and it is rich in nutrients as well. Serve this  along with   or   and   and   for a complete healthy, nutrition packed meal on a Sunday afternoon. If you like this Jowar Garlic Naan Recipe, take a look at some more Jowar recipes: 4.904645477https://www.archanaskitchen.com/jowar-garlic-naan-recipe
Ripe Mango Pachadi Recipe - Ripe Mambazha Curry RecipeThe Mambazha Pachadi Recipe is a delicious combination of sweetness from mango and spiciness from chillies. This pachadi goes well with dosa, chapathi and even rice. It tastes delicious when you get the small chunks of mango in mouth. Serve Mambazha Pachadi Recipe along with and steamed rice for a weekday lunch or dinner. If you like this Mambazha Pachadi Recipe, you can also try other Pachadi recipes such as  4.870967742https://www.archanaskitchen.com/ripen-mango-pachadi-recipe-mambazha-pachadi
Chicken Stuffed Bread RecipeA simple home made bread filled with a chicken and cheese filling, this  is nice to be served at tea parties or even as an after school snack.  If you are a vegetarian, you can use a mix of minced vegetables, or even panner.  Likewise, this bread has been shaped like that of a braid, that looks very good once baked, however you can shape the way you want like that of a stuffed bun or even roll it like a pinwheel.  Serve  over along with other tea time snacks like  ,  ,  .  If you like this recipe, you can also try other Bread recipes such as4.914919852https://www.archanaskitchen.com/chicken-stuffed-bread-recipe
Kesar Mango Phirni RecipeThe Kesar Mango Phirni Recipe is a refreshing phirni made from fresh mangoes when they are in season. It makes a great summer party dessert after a delicious indian meal. Phirni is a traditional Indian rice pudding recipe which is prepared with everyday ingredients like milk, rice and sugar. Kesar Mango Phirni Recipe is traditional phirni with a twist. The added flavors of mango and saffron make the phirni even more tastier. Serve the Kesar Mango Phirni Recipe as a dessert for a dinner party, or during the festival season.  You can also try other phirni recipes like:  4.978319783https://www.archanaskitchen.com/mango-saffron-phirni
हुरूली कालु चटनी पौड़ी रेसिपी - Horse Gram Chutney Podi Recipe जिसे की हिंदी में कुलीथ कहा जाता है बहुत ही सेहत मंद होती है क्यूंकि इसमें प्रोटीन की मात्रा बहुत अधिक होती है. इसे कन्नड़ में हुरूली कालु के नाम से जाना जाता है. आप इस चटनी पौड़ी को बनाकर 1 महीने के लिए फ्रिज में रख सकते है.  को घी रोस्ट डोसा या इडली और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह चटनी भी बना सकते है 4.978723404https://www.archanaskitchen.com/huruli-kaalu-chutney-pudi-recipe-horse-gram-chutney-podi-in-hindi
लौकी पील चटनी रेसिपी - Bottle Gourd Peel Chutney Recipeएक स्वादिष्ट चटनी है जिसमे लौकी, हरी मिर्च, टमाटर और सूखे मसालो का प्रयोग किया गया है. यह बनाने में आसान है और आप इसे अपने रोज के खाने के साथ परोस सकते है.  लौकी पील चटनी को , और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह चटनी भी बना सकते है 4.907780980https://www.archanaskitchen.com/bottle-gourd-peel-chutney-recipe-in-hindi
Thai Baked Chicken Satay Recipe With Thai Peanut SauceOne of the most popular Asian appetizers,  our version is a baked one.  Marinated in rich, deep flavors of garlic and lemongrass and coconut milk, this chicken can be pan fried in a skillet or grilled on a barbeque or baked in an oven like we have in this recipe.  Peanut sauce can be prepared ahead of time and can be refrigerated and used whenever required. Though this recipe is Baked version of Chicken, you may grill your chicken for a smoky flavor. Serve  With Thai Peanut Sauce along  and   for your weekend meal. If you like this recipe, you can also try other such as4.911504425https://www.archanaskitchen.com/baked-satay-chicken-recipe-with-thai-peanut-sauce
Mamidikaya Perugu Pachadi Recipe -Raw Mango Yogurt PachadiAndhra Style Mamidikaya Perugu Pachadi Recipe (Raw Mango Yogurt Chutney) is a creamy yogurt based chutney with sautéed raw mango pieces. The chutney has the right balance of sweet, sour and spice levels that is mellowed with the creamy yogurt. The pachadi is very famous among the people in Andhra Pradesh and is always accompanied with most of their meals. Serve the Mamidikaya Perugu Pachadi along with ,  or   to make your meal more satisfying. If you are looking for more raw mango recipes here are some:  4.909952607https://www.archanaskitchen.com/andhra-style-mamidikaya-perugu-pachadi-recipe-raw-mango-yogurt-chutney
तीखे पत्ता गोभी चावल रेसिपी - Spicy Cabbage Rice Recipeतीखे पत्ता गोभी चावल बनाने में आसान है और खाने में स्वादिष्ट। आप इस रेसिपी में बचे हुए चावल का भी प्रयोग कर सकते है. इस स्वादिष्ट रेसिपी को बनाए और अपने लंच बॉक्स के लिए पैक करें। आप इसे अपने रात के खाने के लिए भी अपने पसंद के रायते के साथ परोस सकते है.  तीखे पत्ता गोभी चावल को और सात्विक गाजर स्प्राउट सलाद के साथ परोसे।  अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.896995708https://www.archanaskitchen.com/spicy-cabbage-rice-recipe-south-indian-style-mutta-kose-sadham-recipe-in-hindi
Matki Kala Chana Salad Recipe Matki Kala Chana Salad Recipe is a light and healthy recipe which you can have at anytime of the day. Moth Sprouts and Kala Chana tossed in a chatpata dressing.  It's not time consuming and makes a great tea time snack, breakfast or a light dinner.  Serve Matki Kala Chana Salad Recipe for a light dinner with or you can also pack it for your snack box meal with a sandwich like  . If you like this recipe, you can also try other Salad recipes such as  4.900628931https://www.archanaskitchen.com/matki-kala-chana-salad-recipe
Instant Rava Pizza Uttapam Recipe is a very famous South Indian breakfast, though now it is popular throughout the India, and Instant Rava Pizza Uttapam Recipe is a fusion recipe that you will love for breakfast or snack. It can be prepared using rice or rava /sooji/semolina. Sooji Uttapam is prepared instantly. We can make it more tasty and attractive by adding cheese on top and serve it to our kids saying ' " and hence this recipe is innovated the way it is made. has a base of rava uttapam, topped with lots of cheese, and veggies. Serve  Recipe along with   and   for a weekend lunch or brunch. You can also serve with this to end the meal on a sweet note. If you are looking for a with a twist, do give this fusion pizza recipe a try. If you like this recipe, you can also try other such as  4.920421860https://www.archanaskitchen.com/instant-rava-pizza-uttapam-recipe
Pesto Pizza With Mushroom And Bell Pepper Recipe Recipe is a twist on the classic pizza recipe. As we all know that a usual pizza contains a tangy tomato sauce as the spread but in this recipe we made it different by adding a creamy and flavorful pesto sauce and then topping it up with generous amount of vegetables and cheese. The pesto sauce gives a different texture and flavor to the pizza and at the same time healthy and tasty too. You can experiment this at your place and amaze your family members for a delicious Sunday meal. Serve the along with a for dinner and  to end the meal. If you are looking for more pizza recipes here are some : 4.942857143https://www.archanaskitchen.com/pesto-pizza-with-mushroom-and-bell-peppers-recipe
Bread Waffle Pizza RecipeBasically waffle is a leavened batter or dough cooked between two plates, patterned to give a characteristic size, shape and surface impression. Waffles are eaten throughout the world, particularly in Belgium and have dozen regional varieties. is a twist to the normal waffle by using bread and lots of vegetables and cheese. You can use any vegetable to make this waffle according to your taste and preference. Serve  along with ,  and  for your weekend brunch. If you like this recipe, you can also try other you can make in your kitchen:4.862132353https://www.archanaskitchen.com/bread-waffle-pizza-recipe
चाउ चाउ सब्ज़ी रेसिपी - Chow Chow Poriyal चाउ चाउ सब्ज़ी एक सरल और स्वादिष्ट रेसिपी है जिसमे चाउ चाउ को रोज के मसालो के साथ पकाया जाता है. इस सब्ज़ी में चाउ चाउ को भाप कर उसमे राइ, उरद दाल और कढ़ी पत्ते का तड़का दिया जाता है.   चाउ चाउ सब्ज़ी को और तवा पराठा के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.936363636https://www.archanaskitchen.com/chow-chow-sabzi-recipe-in-hindi
मखाना पकोरा रेसिपी - Puffed Lotus Seed Pakoras Recipe एक स्वादिष्ट रेसिपी है जिसे आप शाम के नाश्ते के लिए बना सकते है. इसको बनाने के लिए सिर्फ मखाना और रोज के मसालो की जरुरत होती है. यह पकोड़े पनियारम पैन में बनाए गए है, जिसमें इसको बनाने के लिए कम तेल लगता है.  मखाना पकोरा को और मसाला चाय के साथ शाम के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी स्नैक्स के लिए बना सकते है 4.959677419https://www.archanaskitchen.com/puffed-lotus-seed-pakoras-recipe-in-hindi
Khao Neeo Mamuang - Thai Sweet Sticky Rice With MangoThai Style Khao Niaow Ma Muang Recipe (Mango Sticky Rice Dessert) is a must try dessert from Thai. The perfect blend of coconut based sticky rice with sweet and sour ripened mangoes makes it the perfect dessert to try as a finisher for your meal. The dessert is popular among the Thailand. March is the right season to try out this sensational dessert which will blow your minds with the great combination of mango and coconut. Serve the Thai Style Khao Niaow Ma Muang Recipe after Thai flavoured or for your main course. If you are looking for more Thai recipes here are some:4.928251121https://www.archanaskitchen.com/thai-style-khao-niaow-ma-muang-recipe-mango-sticky-rice-dessert
Mamidikaya Nuvvula Pachadi Recipe - Raw Mango Til Chutney Recipe (Mango Sesame Chutney Recipe) is a classic chutney from Andhra cuisine made with fresh raw mango and roasted sesame seeds. This is a very old traditional dish which is a devoured by people of all ages because of its distinct taste. One of the main ingredients in this recipe is the "sesame seeds" or "til" which give the dish a nutty flavor. Andhra Cuisine is famous for its plethora of chutneys. For a typical Andhrite, no meal is complete without this essential item. It is consumed on its own mixed with rice or is also eaten as a side dish with pappu/koora. Pachadi is typically made of vegetables/greens and roasted green/red chilies. It is prepared fresh and is consumed within a day or two. Serve  with  , and  topped with homemade  . If you like this Mamidikaya Nuvvula Pachadi Recipe, try more Pachadi Recipes like  4.712727273https://www.archanaskitchen.com/andhra-style-mamidikaya-nuvvula-pachadi-mango-sesame-chutney-recipe
मुरुंगइ किरई मसाला वडइ रेसिपी - Murungai Keerai Masala Vadai Recipeको  आप अपने शाम के नाश्ते के लिए बना सकते है. इसमें ड्रमस्टिक के पत्तो का प्रयोग किया गया है जो स्वादिष्ट के साथ साथ सेहत मंद भी है. इसमें चना दाल का प्रयोग किया गया है जिसमे प्रोटीन की मात्रा अधिक होती है.   मुरुंगइ किरई मसाला वडइ को शाम के नाश्ते के लिए फ़िल्टर कॉफ़ी के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी स्नैक्स के लिए बना सकते है 4.960474308https://www.archanaskitchen.com/murungai-keerai-masala-vadai-recipe-in-hindi
धनिया पुदीना चटनी रेसिपी - Green Chutney Recipeधनिया पुदीना चटनी जिसे हरी चटनी भी कहा जाता है हरे धनिये और पुदीने से बनाई जाती है. इसमें निम्बू और शक्कर भी डाली जाती है जिसे इसका स्वाद और भी बढ़ जाता है. आप इस चटनी को सैंडविच, वड़ा पाव या रोल में भी लगा सकते है.  धनिया पुदीना चटनी को प्याज के पकोड़े या मिर्ची के पकोड़े के साथ परोसे। अगर आपको यह चटनी पसंद हो, तो आप यह भी बना सकते है 4.876014505https://www.archanaskitchen.com/dhaniya-pudina-chutney-recipe-in-hindi
Amrakhand Recipe - Mango Shrikhand RecipeAmrakhand recipe is a delicious Mango Shrikhand recipe that is made from the best of the mangoes available in the summer season. Alphonso mango is the favorite of the Indian mangoes that is used in making this  . The is simple and quick to make if you have ready hung yogurt, making it a perfect summer dessert.  Serve the Amrakhand - Mango Shrikhand Also try some other popular easy party desserts like :4.845327605https://www.archanaskitchen.com/aamrakhand-a-delicious-mango-yogurt-pudding
Mango Phirni Recipe - Mango Rice Pudding RecipePhirni is a popular North-Indian sweet dish that is creamy made with ground rice combined with milk, cream, sugar and some saffron strands for flavoring. The key to a good Phirni is to grind the rice well into a coarse semolina to get the perfect texture. In this recipe, we have used mangoes as an addition to make the phirni, which adds to the richness of the dish. So if mangoes are in season, then you must give this recipe a try and you will absolutely love it.  Serve the Mango Phirni Recipe as a dessert after a delicious North Indian Meal or even after a simple Sunday lunch for the family. If you are looking for more Mango Flavored recipes here are some :   4.871304348https://www.archanaskitchen.com/mango-phirni-recipe-north-indian-milk-pudding-with-fresh-alphonso-mangoes
Murgh Musallam Recipe - Masala Roasted Chicken is a traditional dish of Mughlai cuisine/Awadhi cuisine. It is typically made from a whole chicken, which is roasted with homemade ground masala. The flavors are mainly from a blend of whole spices.  The addition of ground almond paste and onion paste as well adds in a rich texture to the whole dish. In this recipe we have used just the drumstick to create a delicious murg mussalam but you are free to use the whole chicken and cook it in the oven. Serve the  along with   and   along with  .  If you are looking for more Chicken recipes here are some : 4.900832178https://www.archanaskitchen.com/murg-mussalam-recipe-masala-roasted-chicken
Egg And Spinach Breakfast Pizza RecipeHow about pizza recipe for breakfast? You heard it right, Recipe is a hot fresh pizza served for breakfast. When we talk about breakfast, eggs are appealing. So a breakfast pizza according to me has to have eggs in it. Add spinach to make it interesting and healthy. Eggs, cheese, and spinach - all on top of a deliciously flavored, wheat thin pizza crust. Good salt and pepper brighten the whole dish and make the flavors jump in your mouth. Serve along with a bowl of fruits and a . If you are looking for more , here are some:4.948948949https://www.archanaskitchen.com/egg-and-spinach-breakfast-pizza-recipe
Chicken & Bell Pepper Skewers Recipe is a must try chicken appetizer. The succulent pieces of chicken is marinated with soy, honey, fresh pineapple juice and spiced with a good hint of cloves and black pepper powder. Grilled and basted with the remaining marinade to keep it tender and moist.  Serve them at your kitty parties or dinner parties  Serve the along with and to make it a complete meal. If you are looking for more Here are some : 4.899408284https://www.archanaskitchen.com/chicken-bell-pepper-skewers-recipe
Indo Chinese Chicken Hakka Noodles Recipe is a quite popular street food in India. It is equally loved by adults & kids and it is super simple to cook. Noodles boiled and tossed with with sauces and chicken to make this all time favourite.  Serve  along with   and   for a weekend dinner finished off with a dessert of  .  If you like this recipe, you can also try other such as Serve Indo Chinese Chicken Hakka Noodles along with   for a weekend dinner.4.889255220https://www.archanaskitchen.com/indo-chinese-chicken-hakka-noodles-recipe
Burnt Garlic Pasta with Mushroom RecipeIt's impossible to think of Italian food without a warm plate of delicious pasta and some wine. is a creamy pasta which is prepared with the use of white sauce using cauliflower as the main ingredient. The sauce is different from the regular sauce that you would normally make with flour. Serve the for a quick weeknight dinner along with a  to make a complete meal. If you like this pasta, you can also try: 4.904171364https://www.archanaskitchen.com/burnt-garlic-pasta-with-mushroom-recipe
करेला चिप्स रेसिपी - Bitter Gourd Chips Recipeचिप्स किसको पसंद नहीं होती? लेकिन कितने जनो को पसंद होगी। बहुत लोग इसे पसंद ना करें लेकिन अगर आप एक नर यह चिप्स खाएंगे तो इसे जरूर पसंद करेंगे। यह सेहतमंद तो है ही, खाने में भी बहुत स्वादिष्ट है.  करेला चिप्स को शाम के नाश्ते के लिए अदरक चाय, मसाला चाय या फ़िल्टर कॉफ़ी के साथ परोसे।  अगर आपको यह पसंद है, तो आप यह भी बना सकते है   4.764619883https://www.archanaskitchen.com/bitter-gourd-chips-recipe-in-hindi
Cheesy Spaghetti Verdi Pasta Recipe With Roasted GarlicThe is a quick and easy pasta that you can make with a simple set of ingredients. This recipe is a classic favorite in every home that is made from a creamy sauce packed with the goodness of roasted garlic and spinach. The sauce is made creamy with the addition of Britannia Roasted Garlic cheese spread. Serve the If you like Pasta recipes you must try some of our other favorites like: 4.877333333https://www.archanaskitchen.com/cheesy-spaghetti-verdi-pasta-with-roasted-garlic
Cheesy Pasta Casserole With Broccoli And Cheese Recipe is a super simple and quick to make pasta that you can whip up in less than 30 minutes, if you have all the ingredients handy. The addition of cream cheese, black pepper, dill as a herb and stir fried broccoli makes this pasta a super hit among the kids too. Serve  as a one pot meal along with   and  . If you like this recipe, try more recipes like : 4.897897898https://www.archanaskitchen.com/cheesy-broccoli-pasta-recipe
उकड़ रेसिपी - Maharashtrian Rice Flour Porridge Recipe एक महाराष्ट्रियन रेसिपी है जिसमे चावल के आटे और दही का प्रयोग किया जाता है. आप इसे शाम या सुबह के नाश्ते के लिए भी परोस सकते है. पारम्परिक इसे तेल के साथ खाया जाता है लेकिन इसका स्वाद और भी बढ़ जाता है अगर आप इसमें घी का प्रयोग करें।  उकड़ को घी और टोमेटो सार के साथ परोसे। आप इसे शाम की चाय के साथ भी परोस सकते है.  अगर आपको यह रेसिपी पसंद हो तो, आप यह भी बना सकते है 4.924832215https://www.archanaskitchen.com/ukad-recipe-maharashtrian-rice-flour-porridge-in-hindi
Oats Banana And Apple Porridge Recipe For Babies And ToddlersOats Banana And Apple Porridge Recipe is a delectable porridge recipe for babies with instant oats, cooked apples and mashed bananas. In this recipe, we have used bananas as a sweetening ingredient instead of sugar.  Oats is a simple and that you can feed to your babies. Oats are one of the first grains fed to babies all over the world. Oats are high in fibre, boosts immunity and great for baby's skin. Apples and bananas are baby and toddler favourite foods and addition of these fruits into a porridge makes for a great meal! Serve Banana Apples Oats Porridge to your babies or toddler who are over the age of 8 months of age for a lunch or snack. If you like this recipe, here a few more Porridge recipes you can give your Babies and Toddlers4.901528777https://www.archanaskitchen.com/oats-banana-and-apple-porridge-recipe-for-babies-and-toddlers
Strawberry & Chocolate Rolls Recipe With Vanilla Glaze is a simple yet yummy roll perfect for a tea time snack or an after school snack for kids.  A base of simple bread dough, layered with luscious strawberry filling along with decadent chocolate, rolled and baked. Finally topped with a lovely vanilla glaze.  Serve this  With Vanilla Glaze along with   for an after school snack.  You can also serve this as a high tea snack along with  . If you like this recipe of S , do try some these as well: 4.919117647https://www.archanaskitchen.com/strawberry-chocolate-rolls-recipe-with-vanilla-glaze
Chicken Pasanda Recipe was a favorite dish in the courts of the Mughal emperors . It was popular meat dish among the courtyards, thus the name “Pasanda” which is translated from “Pasande” meaning favorite. Typically they use the prime cuts of the meat to make this this. The dish consists of freshly ground whole spice powder with which the chicken is marinated.  The gravy has onions that are well caramelized and also cooked along with mushy tomatoes. The marinated chicken is then cooked along with the sautéed mixture and finally cooked along with yogurt. Serve the along with and  for a weeknight dinner.  If you are looking for more here are some : 4.935215947https://www.archanaskitchen.com/pakistani-style-chicken-pasanda-recipe
Greek Style Grilled Pita Pizza Recipe is a dish made from a puffed traditional bread from Greek which is grilled and topped with a spread of hummus, fresh tomatoes, feta cheese and olives. Apparently, these are the local produce that the people use daily in their cooking in Greek. This is a very simple and fresh dish to be made in a quick time. The topping on the dish can vary and even instead of using pita bread, you can use pizza base or tortilla to make the pizza. Just toast the pizza base on a Tawa with oil and use them as the flatbread. Serve the  as a party starter along with  or serve it for evening snacks with a cup of or . If you are looking for more recipes, here are some:4.839843750https://www.archanaskitchen.com/greek-style-grilled-pita-pizza-recipe
Asian Style Bean Sprout & Corn Salad RecipeThis is a delicious blend of bean sprouts, star fruit, steamed corn and green leaves like lettuce or any other salad leaves. You can skip the star fruit and get on with making the salad with all the other ingredients.    This salad is made sweet and tangy  its sweet and tangy, refreshing and delicious. Perfect for summertime dinner with friends. Serve  with   and   for a filling dinner. If you are looking for more salad recipes, here are a few more4.800537273https://www.archanaskitchen.com/asian-style-bean-sprout-corn-salad-recipe
Horsegram Dal Recipe - Kulith/Kollu Dal is an easy recipe to cook and it has lots of health benefits. It is great for weight loss, aids in digestion and controls the release of sugar into the bloodstream, therefore making it a great lentil for diabetics. Apart from health benefits, it tastes great too.  contains the highest protein content of any lentil in the world. This grain is fed to horses to keep them energetic and maintain weight, hence the namesake. is also rich in iron and calcium among other nutrients. It is a poor man's food as it provides a lot of energy for a small portion consumed. It is a drought tolerant crop that can be grown in a low rainfall area and even on rainfed dry agricultural lands. Serve  along with  ,   and for a complete and wholesome meal. If you like this recipe of Horsegram Dal, here are a few more Horsegram recipes4.930908672https://www.archanaskitchen.com/horsegram-dal-recipe
Rajma and Corn Salad Recipe is a healthy salad  packed with protein and a healthy option for a light snack. It's crunchy, sour, spicy & a tiny hint of sweetness from the corn. It surely won't disappoint you! This can be served as a snack as well and fills up a good portion of our daily protein requirement. Serve as a side dish along with and for a weeknight dinner. If you like this recipe, you can also try other Salad Recipes such as4.822612086https://www.archanaskitchen.com/kidney-beans-corn-and-chickpea-salad-recipe
Methi Moong Dal Palak Recipe Recipe a delicious lentil curry made with whole moong dal lentil and fresh fenugreek leaves. This recipe is a healthy menu choice for the intake of everyday protein and is also packed with vitamins and minerals. Methi Moong Dal is a fantastic way to sneak in greens in your kids diet as well. : Fenugreek is a good source of protein, minerals, and vitamins. Fenugreek fresh leaves and stems are rich in calcium, iron, carotene, Vitamin A, C, and ascorbic acid. Fenugreek has good properties for sugar and lipid control. Serve along with ,  and  for a wholesome weekday lunch. If you are looking for more here are some that you can make for everyday meals:4.912444663https://www.archanaskitchen.com/methi-moong-dal-palak-recipe
Madurai Spicy Tomato Chutney Recipe- Thakkali Vengayam Chutneyis a tangy-sweet-spicy from the district of Madurai in Tamil Nadu. This dish is found to served at road side eateries and carts in Madurai and some parts of Tamil Nadu. Served usually with and , it can also be enjoyed with steaming hot rice or some chapatis. This chunky chutney is made of fresh ripe t and , and these ingredients contribute to its lovely mish-mash texture. Serve the S along with   and    for a complete breakfast.  If you like this recipe, here are some more styles of that you can make and serve for a 4.947502117https://www.archanaskitchen.com/madurai-spicy-tomato-chutney-recipe-thakkali-vengayam-chutney
Coorg Mange Pajji Recipe (Coorgi Style Ripe Mango Raita)Coorg Mange Pajji Recipe is a delicious raita recipe made using the ripened mangoes. Traditionally, it is made using the wild mango variety which are available in abundance during the summer season in the Coorg region. However, you can use any variety of mangoes of your choice. It is a simple raita, where the mango slices are mixed in curd flavoured with coconut masala and finished with a garlic tempering. The savoury and sweet flavours amalgamates beautifully.  Serve the Coorg Mange Pajji Recipe along with   and  for a delicious Sunday Lunch If you like this recipe, you can also try other Mango recipes such as4.923553719https://www.archanaskitchen.com/coorg-mange-pajji-recipe-coorgi-style-ripe-mango-raita
Delicious Methi Chicken Curry - Murgh Methi Curry RecipeThe is a delicious curry where the chicken is cooked along with with a spicy ginger garlic gravy. The addition of the tadka along with the fresh spices highlights the flavors of the i.e. fenugreek leaves when consumed, are beneficial for the heart as well as the skin. Methi is very beneficial to people having high cholesterol as well as diabetics due to its capability to cut down cholesterol levels and also to control glucose metabolism. In short, Methi is an extremely nutritious vegetable. Again, too, with its ability to provide a healthy portion of proteins, essential vitamins and minerals and also regulating cholesterol and blood pressure, is a very healthy form of (white) meat. Methi Murg is a combination of two such extremely nutritious food items. People who dislike methi too will surely love this Special Methi Chicken Curry.  Serve  along with , and for a weekend dinner along with your friends and family. If you like this recipe of , here are a few more you can try for your weekend dinner 4.915887850https://www.archanaskitchen.com/delicious-methi-chicken-curry-murgh-methi-curry-recipe
One Pot Pressure Cooker Chicken Curry RecipeÁ rustic yet authentic South Indian inspired  Recipe, can be a quick fix to your weeknight dinners. Deriving its flavours from aromatic spices and tantalising your taste buds, this recipe spells comfort food at its best. Simple and flavoursome, this  Recipe, can be put together in a jiffy with minimal effort. The notes from the coconut oil & curry leaves give this recipe an excellent South Indian flavour.  Serve it over some steamed rice and dig all the way with your fingers.  Serve  Recipe along with some steam rice or   and   for a complete meal. If you are looking for more , here are some:4.946409990https://www.archanaskitchen.com/one-pot-pressure-cooker-chicken-curry-recipe
Chicken Shawarma Recipe Recipe is a favourite dish that everyone loves to eat. Shawarma hails from the Middle Eastern region, which is considered as a meat preparation made with chicken, beef, lamb or turkey. The meat is usually placed on a spit which is nothing but a vertical grill and roasted until the meat is cooked. Using a knife the meat is shaved to thin slices and then mixed along with some hummus, crunchy onions and wrapped with pickled cucumber and green chillies.  Here at Archana’s Kitchen we have recreated the shawarma in a simpler form so that you can easily try this out in your kitchen and surprise your family.  Serve the Recipe along with   to make it a complete meal for your Sunday lunch.  If you are looking for more here are some that you can try for your Weekend Meal:4.912368374https://www.archanaskitchen.com/chicken-shwarma-recipe
Cucumber Tomato Corn Peanut Salad With Lemon Recipe is a quickly tossed Salad that you can make in your kitchen with absolutely no cooking. As this salad has all freshly chopped vegetables the nutrients also will remain intact. The salad will go well with any kind of main courses such as phulka, curry, subzi or even with plain rice and dal. Serve the along with , and some by the side.  If you are looking for more Salad recipe here are some :  4.899322716https://www.archanaskitchen.com/cucumber-tomato-corn-peanut-salad-with-lemon-recipe
Cucumber Pineapple Raw Mango Salad Recipee is a sweet and tangy Indian Salad Recipe that gets its refreshing flavour from its coriander and mint dressing. It can be served as part of a meal or as a snack in itself.  Cucumbers are low in calories and contain a good amount of water and soluble fiber, making them ideal for promoting hydration and aiding in weight loss. Pineapples are rich in vitamins, enzymes and antioxidants. They help boost the immune system, build strong bones and aid indigestion. Also, despite their sweetness, pineapples are low in calories.  Serve along with   and   for a complete meal.  If you like this recipe of , take a look at some more Salad Recipes: 4.885890517https://www.archanaskitchen.com/cucumber-pineapple-raw-mango-salad-recipe
Green Moong Sprout Salad Recipe With Vegetables- No Onion No GarlicThe is a quick and healthy salad that is fat free with no oils and vinegar. This summer sprout salad is essentially flavoured with the juices of a lemon, a dash of sugar, and salt and stirred with lots of chopped coriander leaves. Serve this   along with   and   for a light summer meal.  If you like , then you must try some of the recipes below too4.870836166https://www.archanaskitchen.com/green-moong-sprout-salad-with-capsicum-and-carrots
Easy Tomato And Cheese Mini Pizza RecipeThe Easy Tomato And Cheese Mini Pizza Recipe is a brilliant and simple pizza that is packed with flavors from the fresh tomatoes marinated in a basil and olive oil. It makes a super simple and easy pizza to make for a dinner for two along with a glass of wine and a delicious dessert.  Serve Easy Tomato And Cheese Mini Pizza Recipe along with  and a delectable  . Serve it along with a glass of wine for a romantic weekend dinner. If you like this Easy Tomato And Cheese Mini Pizza Recipe, take a look at more pizza recipes like4.867069486https://www.archanaskitchen.com/easy-tomato-and-cheese-mini-pizza-recipe
वेंडकाई पुली कूटू रेसिपी - Vendaikai (Okra) Puli Kootuवेंडकाई पुली कूटू तमिल नाडु की प्रसिद्ध रेसिपी है जिसे हर घर में बनाया जाता है. वेंडकाई पुली कूटू में इमली का प्रयोग भी किया जाता है जो इसके स्वाद को और भी बढ़ाता है. यह बनाने में आसान है इसलिए आप इसे अपने लंच बॉक्स में भी पैक कर सकते है.  वेंडकाई पुली कूटू को टमाटर प्याज सांबर और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.846153846https://www.archanaskitchen.com/vendaikai-okra-puli-kootu-recipe-in-hindi
Maharashtrian Style Surnachi Koshimbir Recipe-Yam Salad  is a wonderful way to use yam to make a fresh salad. The yam has a very unique flavor, which is crispy fried and tossed with crunchy onions and drizzled with tangy lemon juice. The salad is then finished with a mustard tempering.   Serve the  along with and a bowl of .   If you are looking for more Yam Recipe here are some: 4.899686520https://www.archanaskitchen.com/maharashtrian-style-surnachi-koshimbir-recipe-yam-salad
Chinese Chicken Sweet Corn Soup Recipe Recipe is everyone's favourite dish. The soup is made with a flavour packed chicken stock and has sweet kernels, satin thin egg and shredded chicken. The soup is a perfect for your Chinese starters or just as a light meal before your dinner. This will also help you feel better during the time when you have cold. A sip of this delicious soup will give you warmth and make you feel better. A perfect recipe for those cold nights in Winter. Serve the Recipe along with , for your delicious weekend meal.  If you are looking for more , here are some more that you can make for your healthy dinner:4.917531719https://www.archanaskitchen.com/chinese-chicken-sweet-corn-soup-recipe
Dal Banjara Recipe - Langar Wali DalThe recipe also popularly known as the Langar Wali dal is a simple dal to make in a single pot. This dal is packed with nutrition from the black urad and chana dal and when combined with spices like bay leaf and cinnamon makes it taste delicious too. Traditionally, the dal is made along with onion and garlic, but this recipe does not use onion and garlic making it satvik and healthy. Serve  along with ,   and for a weekday meal. If you like this recipe, you can also try other which you can make for your everyday meals:  4.824848024https://www.archanaskitchen.com/dal-banjara-recipe-langar-wali-dal
Bottle Gourd Peel Chutney Recipe is a delicious chutney which is made from bottle gourd, green chillies, tomatoes and dry spices. It is easy to make and is a perfect to serve along with your everyday meal. It is healthy and gets ready in no time.  has 90% water in it. Bottle Gourd is recommended by Ayurveda for better digestion. Because of its water content, it’s a boon for weight watchers. It can help in quenching extreme thirst in diabetic patients. Loaded with essential minerals and vitamins like calcium, magnesium, phosphorus, Vitamin A, C and folate, it's popular for combating high blood pressure and improving heart health. Serve  along with or for your morning breakfast. If you like this recipe, you can also try other such as4.892225201https://www.archanaskitchen.com/bottle-gourd-peel-chutney-recipe
Raw Mango Prawns Curry RecipeRaw Mango Prawns Curry Recipe is a wonderful blend of raw mango with shrimps cooked in a luscious coconut gravy. The coconut, curry leaves and onions are ground to a fine paste which gives the curry a wonderful aroma and flavor as you mix it along with the shrimps and raw mango. Coconut milk is then added to the curry and is boiled until all the flavor has seeped in the shrimp and the raw mango. Shrimps are one of the favorite seafood among most of the food lovers so this curry will be a delicious curry to try it on for a Sunday afternoon. The whole curry is made in one pot so it becomes easy for you to make the curry in no time. Serve the Raw Mango Prawns Curry Recipe along with , by the side to enjoy your meal.  If you like this aw Mango Prawns Curry Recipe, try our similar Prawn recipes4.931952663https://www.archanaskitchen.com/raw-mango-prawns-curry-recipe
चाउ चाउ गाजर कूटू रेसिपी - Chow Chow and Carrot Kootu तमिल नाडु की प्रसिद्ध रेसिपी है जिसे हर घर में बनाया जाता है. चाउ चाउ गाजर कूटू में नरिययल और हरी मिर्च का प्रयोग भी किया जाता है जो इसके स्वाद को और भी बढ़ाता है. यह बनाने में आसान है इसलिए आप इसे अपने लंच बॉक्स में भी पैक कर सकते है.  को टमाटर प्याज सांबर और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.942196532https://www.archanaskitchen.com/chow-chow-and-carrot-kootu-recipe-in-hindi
Kadai Chicken Recipe - Chicken Cooked With Onion And Capsicum is a very famous dish which was brought down from Pakistan and North India. The recipe is known for its rich and spiciness that is mixed along with chunks of chicken. There are also chunks of onions and capsicum that is cooked along with the chicken. The dish is made semi dry, keeping the gravy thick. The dish can be made within just 30 minutes and stored for later use also. The simplicity in this dish is the use of simple Indian Masala like garam masala powder and red chilli powder.  Serve the along with , and a for a weekday meal. If you are looking for more , here are some that you can make for your everyday meals:4.920242385https://www.archanaskitchen.com/kadai-chicken-recipe
पोतोलेर डोलमा रेसिपी - Potoler Dolma Recipeपरवल को बंगाली में पोतोल कहाँ जाता है और डोलमा का मतलब होता है भरमा सब्ज़ी। इस रेसिपी को ज्यादातर प्रॉन्स या फिश के साथ बनाया जाता है लेकिन यहाँ पर हमने मसाले के लिए पनीर और ड्राई फ्रूट्स का इस्तेमाल किया है. इन भरमा परवल को फिर टमाटर काजू ग्रेवी में डाला जाता है.  पोतोलेर डोलमा रेसिपी को चावल और बंगाली स्टाइल चोलार दाल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.906250000https://www.archanaskitchen.com/potoler-dolma-recipe-bengali-style-stuffed-pointed-gourd-curry-in-hindi
Chicken With Mushroom Sauce Recipe is a classic combination that leaves you drooling to try more. The recipe is quite simple and easy to make. The chicken breast is pan seared first on a flat skillet, then the mushrooms and onions are tossed till it is caramelized and mixed along with a milk and cornstarch to create a rich mushroom sauce. The seared chicken is then soaked in this mushroom sauce and cooked till it develops good flavor. This is a one dish meal and it will fill you up. You can make this on a special occasion or even for a Sunday brunch. Serve the Recipe along with Buns or  and a glass of chilled wine for a Sunday brunch or a Saturday dinner. If you are looking for more , here are some that you can try in your kitchen:4.897859922https://www.archanaskitchen.com/chicken-with-mushroom-sauce-recipe
कच्चे आम का रायता रेसिपी - Raw Mango Raitaकच्चे आम का रायता एक बहुत ही सरल और स्वादिष्ट रायता है जिसे आप अपने खाने के साथ बनाया जाता है. यह रायता ताज़ा, और स्वादिष्ट है, और रोटियों के साथ-साथ चावल के व्यंजनों के साथ भी परोसा जा सकता है. आम के मौसम में इससे अधिकतर बनाया जाता है और कच्चे आम का खट्टापन इस रायते को और भी स्वादिष्ट बना देता है.  कच्चे आम के रायते को पंचमेल दाल, और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रायता पसंद आया हो तो, आप यह भी बना सकते है 4.887139108https://www.archanaskitchen.com/raw-mango-raita-recipe-in-hindi
Chicken Tikka Recipe is a traditional recipe that has its roots from Punjab. The dish has become more popular in India and Pakistan. The boneless chicken pieces are marinated in a spicy yogurt mixture. This will be able to tenderize the chicken pieces and will create a succulent and juicy piece of meat. The chicken pieces are then skewered and placed in the tandoor and cooked till they are done. Cooking the chicken in tandoor will create a charred flavor and texture. Serve the along with and some for your party starters. If you are looking for more , here are some that you can serve as a starter for your house parties:4.885506287https://www.archanaskitchen.com/chicken-tikka-recipe
Hariyali Chicken Tikka Masala Recipe Recipe, it has the same ingredients as that of a Hariyali Chicken Tikka but we have added some garvy to this dish so that you can have it along with hot Phulkas and Tawa Parathas. The masala is made from a blend of mint leaves and coriander leaves that is spiced with garam masala, coriander powder, amchur powder and cumin powder. The marination is done and rested for few hours so that the chicken can develop enough flavor into it. Lastly, the chicken is sautéed well till it is roasted and then cooked along with the marinated masala so that it develops more flavor. Serve the Recipe along with or  and with by the side to make it a complete meal.  If you are looking for more Recipes, here are some that you can make them for you everyday meals:4.929648241https://www.archanaskitchen.com/hariyali-chicken-tikka-masala-recipe
One Pot Chicken Nasi Goreng Recipe Recipe is one of the best-known Indonesian fried rice dish that can be enjoyed on its own. Traditionally, the recipe is made from previous day’s leftover rice, stir fried with a freshly made flavouring paste and topped with fried egg omelet and served with fried prawn crackers. In this recipe we have made things simple by adding some red chilli sauce and soy sauce. Serve the Recipe along with or  to make it a complete meal.  If you are looking for more One pot recipe, here are some that you can make for your busy days:4.936911488https://www.archanaskitchen.com/one-pot-chicken-nasi-goreng-recipe
तोक दाल रेसिपी - Bengali Style Raw Mango Dalतोक दाल जिसे आम दाल भी कहा जाता है बंगाल की प्रदीश दाल है जिसमे कच्चे आम का प्रयोग किआ जाता है. यह बनाने में आसान है और कच्चा आम इस दाल को और भी स्वादिष्ट बना देता है. आप इस दाल को अपने रोज के खाने के लिए परोस सकते है.  तोक दाल को बैंगन भाजा और बंगाली लुच्छी के साथ दिन के खाने के लिए परोसे। अगर आपको यह डिश पसंद आई हो तो, आप यह भी बना सकते है 4.928571429https://www.archanaskitchen.com/bengali-style-masoor-dal-recipe-in-hindi
आम की सब्ज़ी रेसिपी - Mango Curry Recipeआम सारे फलो का राजा कहा जाता है. कोई भी ऐसा व्यक्ति नहीं है जिसे आम पसंद न हो. यह एक सरल सब्ज़ी है जिसमे आम को मसालों के साथ पकाया जाता है. यह सब्ज़ी तीखी, मीठी और खट्टी होती है और इसे रोटी या चावल के साथ बनाया जाता है.   आम की सब्ज़ी को गुजराती कढ़ी, रोटी और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह सब्ज़ी पसन्द आई हो तो, आप यह भी बना सकते है 4.876033058https://www.archanaskitchen.com/mango-curry-recipe-in-hindi
Mango Mini Tart with Custard Recipe The Mango Custard Mini Tart is delectable and light tart that is light and fluffy making it a perfect dessert for Indian parties. These cups are light, fluffy and served with delicately sliced fresh mangoes and a comforting vanilla custard sauce. The best part is these tart cups can be made a week in advance or stored in the freezer for a month and the custard sauce can be prepared a day in advance. Serve the Mango Mini Tart with Custard Recipe as a wonderful Dessert for your Special Dinner Meal. If you are looking for more Mango Recipe here are some : 4.933226066https://www.archanaskitchen.com/mango-custard-mini-tart
Chicken In Lemon Butter Sauce Recipe Recipe is an exciting dish to try it out for your Sunday meal. The chicken is marinated with lemon juice, salt and pepper and is pan seared on a flat skillet with oil. The creamy lemon butter sauce is whisked and cooked along with pan seared chicken till the chicken envelopes all the flavour and gets juicy. The tanginess from the lemon balances well with the creaminess of the chicken. If you are looking for some homemade continental chicken recipes, you can give this easy chicken recipe a try. Serve the Recipe along with , by the side to make it a complete meal.  If you are looking for more here are some that you can make for party starters:4.881520878https://www.archanaskitchen.com/chicken-in-lemon-butter-sauce-recipe
Murgh Malaiwala Recipe - Chicken In Rich Creamy Gravy recipe is a perfect combination of marinated and roasted chicken pieces in rich malai and milk gravy. The recipe name sounds so royal so just think of the rich royal taste of the whole preparation. Here desi ghee is used for frying onions but the whole cooking is done without the use of oil or ghee but tastes equally good. The nutty flavour of almond and cardamom is the secret to the chicken. The methi flavour of the creamy and milky gravy is an additional aroma enhancer. Include this recipe for weekend and party menu, and serve with butter naan. It is an easy Chicken recipe, that you can try in your kitchen. Serve Murgh Malaiwala along with , and for a weekend meal with your family. If you like this recipe, you can also try other that you can make for your everyday meal:4.811578722https://www.archanaskitchen.com/murgh-malaiwala-recipe-chicken-in-rich-creamy-gravy
Almond Butter & Fig Muesli Bar RecipeAlmond Butter Muesli Bars with Figs Recipe, if you are looking for a high protein snack then this is a must try recipe to give it to your kids and even adults. As this contains Almond butter and muesli which is treated as a healthy ingredient. The recipe start by making almond butter from scratch and then mixed with all the ingredients to bind and form a fully packed rich muesli bar. Serve the Almond Butter Muesli Bars Recipe as a healthy snack for kids or an evening snack during the evening time. If you are looking for more Healthy Snack here are some :   4.835263835https://www.archanaskitchen.com/almond-butter-muesli-bars-with-figs-recipe
कोलम्बी भात रेसिपी - Maharashtrian Prawn Rice Recipe कोलम्बी भात महाराष्ट्रियन स्टाइल पुलाव है जिसमे प्रॉन्स का प्रयोग किया जाता है. यह टमाटर राइस की तरह बनाया जाता है और इसमें प्रॉन्स का इस्तेमाल किया जाता है. आप इस डिश को रायते के साथ या अपने पुरे खाने के साथ परोस सकते है. को या के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.923553719https://www.archanaskitchen.com/kolambi-bhaath-recipe-maharashtrian-prawn-rice-in-hindi
Panchratan Dal Paniyaram RecipePanchratan Dal Paniyaram is a healthy South Indian evening snack, which is full of proteins and can be packed for kid’s lunch box. The paniyaram snack will solve every mother’s dilemma to feed their kids healthy and delicious at the same time. You can also add coconut pieces along with the other ingredients to give it a twist. If you like Panchratan Dal Paniyaram snack item, you can also try4.866822430https://www.archanaskitchen.com/panchratan-dal-adai-paniyaram-recipe
Caramelized Coconut Cake Recipe is a delicious tea cake, made with fresh coconut dunked in freshly made caramel that is incorporated into the cake batter giving it a distinct colour and richness to the cake. The addition of coconut milk in the cake batter enhances the flavour of the cake, taking it to yet another level. The result is super soft and moist cake which bursts with coconut flavour. Serve at tea time along with a cup of hot and some  to much on the side. If you like this recipe, here are a few more that you can make for birthday or any other special occasions:4.908602151https://www.archanaskitchen.com/caramelized-coconut-cake-recipe
Snake Gourd Salan Recipe (Snake Gourd Cooked In Tangy Spicy Peanut Sesame Curry)Serve the Snake Gourd Salan along with   and   for a delicious weeknight dinner. Peep into more of our authentic Andhra-Telangana-Hyderabadi recipes:4.927091964https://www.archanaskitchen.com/snake-gourd-salan-recipe-snake-gourd-cooked-in-tangy-spicy-peanut-sesame-curry
Foxtail Millet Rava Idli Recipe is an instant idli recipe made of healthy foxtail millet and semolina, and needs no fermentation time Freshly made foxtail millet rava batter consists of rava made of millets as the name suggests and an added South Indian tempering along with yogurt.  A great recipe that qualifies as a , as it contains super healthy millets.  You  can serve  for weekday mornings along with   or   and  . For an Indiana Diabetic meal, serve  along with   and   for a healthy meal.  Here are a few more types of idlis that you can also try4.858774179https://www.archanaskitchen.com/foxtail-millet-rava-idli-recipe
Couscous Raw Mango Salad RecipeThe hearty Couscous Raw Mango Salad Recipe is very simple and quick to make recipe that can be had as a meal by itself. The quick cooking couscous lends itself to a delicious salad and makes it refreshing with raw mangoes, parsley and cucumbers Did you know couscous is a good source of vegetarian protein. A 1-cup serving of cooked couscous gives you 6 grams of protein and is also a good for weight watchers. Serve the Couscous Raw Mango Salad Recipe for a wholesome summer dinner along with  . If you like salad recipes, you might want to try some of our favorites4.802325581https://www.archanaskitchen.com/couscous-salad-with-raw-mangoes
Horsegram And Foxtail Millet Idli RecipeA super healthy yet delicious idli recipe, this is a must try recipe in your kitchen.  are both amazing ingredients with high quality vegetarian protein. It is also rich in many other essentials like calcium and iron. Rice which is normally used in the Idli is replaced with Foxtail millet in this recipe.  contains the highest protein content compared to any other dal. Horsegram is also rich in iron and calcium among other nutrients. It is a poor man's food as it provides a lot of energy for a small portion consumed. It is a drought tolerant crop that can be grown in a low rainfall area and even on rainfed dry agricultural lands. It is also a Ingredient.  Pair with and for a delicious breakfast. If you like this recipe, you can also try other Idli recipes such as: 4.895057034https://www.archanaskitchen.com/horsegram-and-foxtail-millet-idli-recipe
Barnyard Millet Idli And Dosa RecipeThis No-Rice, is a best way to start if you haven't yet included millets in your diet as they are and as well. The nutritional profile of Barnyard Millet is 6 times more fibre than wheat. Barnyard Millet is rich sources of bone-building minerals material that is the essential Calcium and Phosphorus on daily basis. Serve along with and for breakfast or for lunch. for an serve  along with   and   for a complete meal.  If you like this recipe, You can also try other Idli recipes such as4.824705882https://www.archanaskitchen.com/barnyard-millet-idli-and-dosa-recipe
Classic South Indian Rava Idli RecipeThe  is a dish that you can make in just 20 minutes if you have all the ingredients ready. The addition is simple spices like ginger and curry leaves, makes this dish bring out the flavors of the steamed rava idli.  You can get creative and add a variety of vegetables and make the rava idli more nutritious for your family.  If you are looking for more s here are some of our favorites : 4.824269149https://www.archanaskitchen.com/classic-south-indian-rava-idli-recipe
चकुंदर सांबर रेसिपी - Beetroot Sambar (Recipe In Hindi)चकुंदर सांबर दक्षिण भारतीय रेसिपी है जिसमे दाल और चकुंदर का प्रयोग किया जाता है. इस दाल को सांबर पाउडर से फ्लेवर किया जाता है. यह सांबर से पोषण से भरपूर है और बनाने में भी बहुत आसान है.  चकुंदर सांबर को और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद हो तो, आप यह भी बना सकते है 5.000000000https://www.archanaskitchen.com/beetroot-sambar-recipe-in-hindi
Sindhi Tahiri Recipe - Sindhi Style Sweet RiceA traditional recipe is influenced by the . This sweet rice preparation is cooked with simple aromatic masalas and topped with dry fruits which gives it a unique flavour. This rice is usually made on special occasions and festivals.  can be served as a main course recipe along with authentic   and   for a simple weekday lunch.  Take a look at some more Sindhi recipes that you can try in your kitchen:  4.939944134https://www.archanaskitchen.com/sindhi-tahiri-recipe-sindhi-style-sweet-rice
काबुली चना रसम रेसिपी - Kabuli Chana Rasam (Recipe in Hindi)काबुली चना रसम एक स्वादिष्ट दक्षिण भारतीय रेसिपी है जिसमे चना का पानी का प्रयोग किया जाता है. दाल के पानी का प्रयोग करने के बजाए, चने के पानी का प्रयोग किया जाता है. काबुली चना रसम को और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद हो तो, आप यह भी बना सकते है 5.000000000https://www.archanaskitchen.com/kabuli-channa-rasam-recipe-in-hindi
Coorg Style Kulae Puttu Recipe- Puttu with Jackfruit & Jaggery is a dish made from seasonal fruit - Jackfruit. Jackfruits cakes are steam cooked wrapped in a banana leaf. Soft and flavourful with distinct aroma of jackfruit, they taste just divine. They are best had steaming hot with ghee on top and / or honey on side.  Do not throw away the jackfruit seeds while making this dish with the fruit. You can make yummy side dish like   or   from the seeds. Serve  for breakfast with  , after which you can serve   to complete the breakfast meal.  If you like this recipe, try more recipes like4.832313341https://www.archanaskitchen.com/coorg-style-kulae-puttu-recipe-puttu-with-jackfruit-jaggery
किरई सांबर रेसिपी - Keerai Sambar (Recipe In Hindi)किरई सांबर एक दक्षिण भारतीय दाल है जिसमे पालक, अमरंथ और अन्य हरी पत्तियों का प्रयोग किया जाता है. इस सांबर में इमली और सांबर पाउडर का प्रयोग किया जाता है जो इसके स्वाद को और भी बढ़ाता है.  किरई सांबर को जीरा रसम, और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद हो तो, आप यह भी बना सकते है 4.988888889https://www.archanaskitchen.com/keerai-sambar-recipe-spinach-in-tangy-lentil-curry-in-hindi
कच्चे आमवाली मसूर दाल रेसिपी - Raw Mango Masoor Dal Recipeआमवाली मसूर दाल को , और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप इस दाल के साथ यह भी बना सकते है 4.946564885https://www.archanaskitchen.com/green-mango-masoor-dal-recipe-in-hindi
अंकुरित मूंग और प्याज के पकोड़े रेसिपी - Sprouted Moong And Onion Pakora आसान, कुरकुरे और स्वादिष्ट पकोड़े है जिसमे अंकुरित मूंग, प्याज और मसालो के साथ पकाया जाता है. यह बारिश के दिनों के लिए पर्याप्त स्नैक है जो आप शाम के समय अपने परिवार के साथ बैठ कर खा सकते है.  को मसाला चाय और के साथ शाम के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है4.915254237https://www.archanaskitchen.com/sprouted-moong-and-onion-fritters-recipe-in-hindi
पालक और मूंग दाल पकोडा रेसिपी - Palak And Moong Dal Pakodaपकोड़े सबको पसंद है और अगर बारिश का मौसम हो तो सब ही यह खाना चाहते है. हम घर पर अक्सर दाल के पकोड़े बनाते है लेकिन यहाँ आज हम पकोड़े में दाल के साथ पालक का भी प्रयोग करेंगे। पालक डालने से पकोड़े और भी कुरकुरे हो जाते है और स्वाद भी बढ़ जाता है.  को शाम के नाश्ते के लिए इमली की चटनी और मसाला चाय के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है4.862174579https://www.archanaskitchen.com/palak-and-moong-dal-pakodas-recipe-in-hindi
काजू पकोड़ा रेसिपी - Kaju Pakoda Recipe काजू पकोड़ा स्वादिष्ठ भारतीय स्नैक है जिसमे काजू के साथ अदरक लहसुन, सौंफ और पुदीने का प्रयोग किया जाता है.  इसमें बहुत कम पानी का प्रयोग किया जाता है जिससे यह पकोड़े और भी कुरकुरे बनते है. आप यह अपने बच्चो के लिए भी बना सकते है.   काजू पकोड़ा को और मसाला चाय के साथ शाम के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है4.853556485https://www.archanaskitchen.com/kaju-pakoda-recipe-cashew-nut-fritters-in-hindi
Peanut Butter Chicken RecipeWhen the heart wants Indian but the tastebuds want a bit more what do you do? You make peanut butter chicken, douse it with Chinese chilli oil, serve it on a bed of lemon rice and you are set. Tip for the health conscious – increase the portion size of the chicken and go easy on the rice. It is really all about portion control and of course some physical activity on a daily basis. Eat real, stay real, stay healthy! Serve  on its own or as a side dish along with and for a weekend meal. If you like this recipe, you can also try other Chicken recipes such as4.973684211https://www.archanaskitchen.com/peanut-butter-chicken-recipe
Lemon Grilled Chicken Recipe is all you need when you are cooking a simple homemade meal for yourself. This one plate will be able to fill you up for the day and keep you satisfied. uses simple cooking method to cook the chicken. The chicken is marinated well in lemon dressing along with dried oregano and thyme. The classic accompaniment for the grilled chicken would be a creamy mashed potato. It is also accompanied with simple sautéed vegetables to add up the nutritional value as you eat your meals. Serve the along with a glass of   for your healthy and easy to make weekday dinner. If you are looking for more Chicken recipe here are some that you can make for your weekday dinner:4.881403509https://www.archanaskitchen.com/lemon-grilled-chicken-recipe
कच्चे आम की चटनी रेसिपी - Sweet and Spicy Raw Mango Chutneyकच्चे आम की चटनी एक बहुत ही स्वादिष्ट चटनी है जिसे आप अपने भोजन के साथ परोस सकते है. इसमें कच्चे आम की खटास होती है जो इसको और भी स्वादिष्ट बनाता है. कच्चे आम की चटनी को पुदीना तवा पराठा, आलू पराठा या किसी अन्य पराठे के साथ परोसे।  अगर आपको यह चटनी पसंद आई हो तो, आप यह भी बना सकते है 4.854166667https://www.archanaskitchen.com/sweet-and-spicy-raw-mango-chutney-recipe-in-hindi
Barley Rava Idli Recipe is a healthy breakfast/dinner recipe which doesn’t require any fermentation. Barley paste is added to the regular rava idli to make it a completely is and helps control blood sugar level and hence a great choice for to add it to their diet.  To make this Idli more colourful, you can add finely chopped veggies like carrot, beans, beetroot to the idli batter. It not only changes the looks of Idli, but also makes it more nutritious. Serve this   along with   and   for a completely healthy breakfast, which can also be If you like this, you can also try our other idli recipes:  4.866868381https://www.archanaskitchen.com/barley-rava-idli-recipe
Savory Flax Seed Multigrain Crackers RecipeLooking for some low calorie snacks to munch between your meals to mute those hunger pangs. Looking for some healthy tea time snacks to binge without feeling guilty. Here comes Savory Flax Seed Multigrain Crackers to your rescue. It's super healthy, guilt free, very tasty and easy too. With multi grains, flax seeds, sesame and herbs, we can actually rejoice that we are indulging in healthy stuff. Serve Savory Flaxseed Multigrain Crackers along with for a perfect tea time break with your family. If you like this recipe, you can also try other Similar recipes such as4.812729498https://www.archanaskitchen.com/savory-flaxseed-multigrain-crackers-recipe
Sabbakki Rava Idli Recipe- Sabudana Rava Idli is an idli made with a combination of suji/semolina and sabakki/sabudana.  This delicious combinations gives us pillow soft idlis, that melt in the mouth. They are quick and easy to make, that can ne served  for breakfast or dinner.  Serve with  and  with  for an enjoyable south Indian breakfast. Here are few more idli varieties which you can try at your home. 4.863955716https://www.archanaskitchen.com/sabakki-rava-idli-recipe
Veggie Rava Idli Recipe- Healthy Breakfast Idli  is a lovely recipe that has the added goodness of an array of vegetables incorporated into an idli made of rava/semolina making it a healthy breakfast option and an interesting way of sneaking vegtables into your child's diet.  A simple recipe that can be put together in a jiffy. Serve along with  and    for your breakfast or pack it your kids lunch box. If you like this recipe, you can also try other e such as4.868069437https://www.archanaskitchen.com/veggie-rava-idli-recipe
Chicken Bharta Recipe - Dhaba Style Chicken Masala which tastes heavenly is a dhaba style preparation where shredded chicken is cooked in spicy creamy gravy. Chicken Bharta is deliciously creamy in taste due to the use of mashed egg yolk, fresh cream and yogurt in it. This curry needs a boneless meat which should be soft also. This boneless chicken pieces in a creamy, onion and spice based gravy and garnished with strips of egg white and chopped coriander leaves. Serve Chicken Bharta along with , and for a weekend meal along with your family. If you like this recipe, you can also try other Chicken recipes such as4.921630474https://www.archanaskitchen.com/chicken-bharta-recipe
Awadhi Style Kathal Ke Kebab Recipe- Raw Jackfruit Kebabs is a popular appetizer from the kitchens of Uttar Pradesh that uses . It is a vegetarian delight and also a diabetic friendly recipe. These delicious, wonderful kebabs are sure to impress the vegetarians and non-vegetarians alike. is a simple recipe, barring the removal of the jackfruit pulp and deseeding them.  is one of the least known . It is high in fiber and hence offers higher satiation due to higher fibre and water content. . Clinical Research has found that raw jackfruit has a much lower glycemic load than rice and wheat.  Hence raw jackfruit can help reverse the diabetic condition. Serve A as appetizer  with or   and  for an If you like this recipe, try more of our recipes like:4.914434524https://www.archanaskitchen.com/awadhi-style-kathal-ke-kebab-recipe
Millet Energy Bites With Almonds, Dates And Coconut RecipeMillet Energy Bites With Almonds, Dates And Coconut are quick and nutritious energy bites that you can make ahead and store. They are great as healthy snacks on-the-go for the whole family! It is a sneaky way to get your picky kids to eat almonds and dates too! You can use any millet flour you prefers to make these bites. Serve Millet Energy Bites With Almonds, Dates And Coconut as a snack to your family. If you like this recipe, you can also try4.635472121https://www.archanaskitchen.com/millet-energy-bites-with-almonds-dates-and-coconut-recipe
Kerala Style Chakka Varattiyathu Recipe- Ripe Jackfruit Halwais a tasty dessert recipe made with jackfruit. It is a halwa made with ripe jackfruit, jaggery, ghee, and cardamom powder. The recipe uses minimal ingredients and can be prepared in a jiffy. It is a great recipe to cook during the festive season when you have guests coming over.   is a rich source of dietary fiber that makes it a bulk laxative. This helps to improve digestion. It is a great source of Vitamin C and antioxidants, which can strengthen your immune system. Serve  as a dessert after a delicious Kerala meal that includes   and   for a weekend meal.  Other recipes that you can try with : 4.912897822https://www.archanaskitchen.com/chakka-varattiyathu
Ripe Jackfruit Cake Recipe- Goan Pansache Dhonas, also known as is a traditional dish that is unique to   In konkani, jackfruit means "Panas" while, Dhonas is a baked preparation made from jackfruit or cucumber, rava, grated coconut and jaggery. Normally the "rasal" variety of jackfruit is used as it gives better "mhov" meaning honey. The cake can be steamed or baked, in Goa, it is usually cooked in an earthen pot directly over the wood fire with heat generated on top by the slow burning coconut husks placed on the lid.  Serve the Ripe Jackfruit Cake Recipe as dessert after a delicious Goan meal that consists of   and  . Here are more tea cake recipes to try: 4.844412676https://www.archanaskitchen.com/ripe-jackfruit-cake-pansache-dhonas
Buttered Green Beans Recipe - Finger Food for Toddlers are a great way to introduce babies/ toddlers to the world of self feeding. Buttered Green Beans is a great finger food that can be prepared in a jiffy and given to your babies/ toddlers who are constantly trying to put things in their mouths. Green Beans are a great source of protein, folate, Vitamin A and Vitamin C - Folate is an essential nutrient that is important to brain development in babies and toddlers. They are also high in dietary fibre that is essential to maintain regularity in the bowels of babies.  Serve these Buttered Green Beans as finger foods to your babies/toddler above the age of 10 months as an evening snack or a mid morning snack.  If you like this recipe, here are a few more finger food recipes for your babies/toddlers4.828920570https://www.archanaskitchen.com/buttered-green-beans-recipe-finger-food-for-toddlers
Beetroot Poriyal Sabzi Recipe For Babies And Toddlers Over 10 months are colourful, delicious vegetables that can be fed to your babies/toddlers who are over 10 months of age. This recipe of Beetroot poriyal is a delicious preparation as it is prepared with butter and flavoured with curry leaves and asafoetida.  Beets are great source of , improves digestion of your babies and improves the circulation of blood to the brain thereby making your baby/toddler more healthy and active.  Serve the Beetroot Poriyal as a along with a meal of and as a complete meal for your baby toddler who is above 10 months and older. If you like this recipe of Beetroot Poriyal, here are a few more vegetables recipes for babies/toddlers4.892285298https://www.archanaskitchen.com/beetroot-poriyal-sabzi-recipe-for-babies-and-toddlers-over-10-months
Bacon, Caramelised Onions And Cheese Crepes Recipe is a classic , with a savoury filling. This thin paper like smooth crepe is filled with crispy-crunchy bacon, soft and sweet caramelised onions and stringy soft cheese. It is a perfect dish to serve for your weekend breakfast or brunch. Crepe is a French word for pancakes. Crepes are very thin pancakes that can be folded easily. It has a soft melt in mouth texture due to the use of eggs and milk.  Serve crepes as a hearty sunday breakfast or as heavy evening snack on a holiday.  Serve these along with some cut fresh fruits or   or   for a complete breakfast. If you like this recipe Bacon, Caramelised Onions And Cheese Crepes, here are a few more crepes recipe you can try for your weekend breakfast:4.951676529https://www.archanaskitchen.com/bacon-caramelised-onions-and-cheese-crepes-recipe
Brinjal Prawns Masala Curry Recipe - Baingan Prawn MasalaBrinjal Prawns Masala Curry Recipe is a delicious combination of Prawns and eggplant/brinjal that is cooked in a tangy and spicy tomato based gravy that is flavored with sambar powder or curry powder. The addition of the roasted baingan/ brinjal makes this Prawn masala curry absolutely creamy and delicious. Serve along with for a weekday lunch. You can also serve and to complete the meal. If you like this Brinjal Prawns Masala Curry Recipe, you can also try other for your Indian Lunch/Dinner:4.893026005https://www.archanaskitchen.com/prawns-eggplant-curry-recipe
Caramelized Carrots & Pumpkin Seeds Cake RecipeCaramelized Carrots & Pumpkin Seeds Cake Recipe is a variation to the classic carrot cake with added goodness of nutritious pumpkin seeds. This cake is made using whole wheat flour.  One of my favourite winter ingredient is carrot. It is such a versatile vegetable and works beautifully in both sweet and savoury dishes. It is also a great way to feed carrot to your kids. A powerful antioxidant, are immensely nutritious and easy to digest.  It improves eyesight, boosts the immune system, reduces high blood pressure and due to its high fiber content it aids in maintaining a good digestive health This can be served to kids as an after school snack along with   or can also be packed into their Snack boxes.  Serve  as a Tea Time cake along with a cup of or at tea time.  Or you could also serve it as a dessert sundae by topping this with   anda scoop of vanilla or butterscotch ice cream.  If you like this recipe, here are a few more cake recipes4.955277281https://www.archanaskitchen.com/caramelized-carrots-pumpkin-seeds-cake-recipe
Ragi Oatmeal Kanji Recipe - Healthy Diabetic Porridge RecipeThe Ragi Oatmeal Porridge Recipe is one of the most nutritious breakfast dishes you can serve for your entire family. This Kanji recipe is made with the addition of oats and ragi flour and you can either make it sweet by adding jaggery, honey or even simply chop bananas and add it to the kanji. You can also make it savory by adding a pinch of salt and serve the Ragi Oatmeal Kanji for breakfast. Serve Ragi Oatmeal Porridge Recipe with   for a wholesome indian diabetic breakfast or even for a high protein breakfast before the kids head out to school.If you like this recipe, here are more porridge recipes for you to try for breakfast4.794232649https://www.archanaskitchen.com/ragi-oatmeal-porridge-recipe
Sindhi Bhuga Chawal Recipe - Sindhi Style Browned Rice PulaoA classic recipe, Sindhi Bhuga Chawal Recipe is a sindhi delicacy where rice is cooked with whole spices and caramelised onions that are sauteed until they turn into a lovely dark brown colour. In Sindhi, 'bhuga' means 'cook until brown', and that is how this rice preparation gets its name.   Traditionally, this  is eaten with Sai bhaji and Maakhmi Dal.  Serve this Sindhi Bhuga Chawal Recipe along with   and  for a delicious indian lunch or dinner. If you like this recipe of Bhuga Chawal, here are some more 4.925795880https://www.archanaskitchen.com/sindhi-bhuga-chawal-recipe
सरागवो नु शाक रेसिपी - Drumstick Masala Sabzi एक गुजराती रेसिपी है जिसमे ड्रमस्टिक को रोज के मसालो के साथ पकाया जाता है. हम अक्सर ड्रमस्टिक का कढ़ी या सांबर में प्रयोग करते है, लेकिन यह ड्रमस्टिक सब्ज़ी बहुत ही स्वादिष्ट है. इसे जरूर बनाए और हमे बताए की यह आपको कैसे लगी? सरागवो नु शाक को और मेथी थेपला के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.909090909https://www.archanaskitchen.com/saragvo-nu-shaak-recipe-drumstick-masala-sabzi-in-hindi
Murgh Masala Recipe - Chicken Tangdi Masala is an easy chicken recipe which is spicy and succulent and is alos loved by everyone. In Murgh Masala, chicken legs are marinated in a yogurt marinade and cooked on the bone in a spicy tomato onion gravy. The process of cooking the chicken slowly is a great way to get the finger licking juicy taste in every bite of chicken. Try this recipe at home and I am sure you will want to make it every week for your friends and family.  Serve   along with   and   for scrumptious Indian dinner. If you are looking for an easy chicken recipe for dinner, you should definitely try this one. If you like this recipe of , here are a few more easy Chicken Recipes that you can make for your Weekend Dinner:4.916351119https://www.archanaskitchen.com/murgh-masala-recipe-chicken-legs-in-a-spicy-sauce
मैकरोनी चाट रेसिपी - Macaroni Chaat अपने मैकरोनी पास्ता तो खाया होगा, लेकिन क्या मैकरोनी चाट के बारें में सुना है? एक सरल और आसान डिश है जो आपके बच्चो को जरूर पसंद आएगी। आप इस चाट को शाम के नाश्ते के लिए या अपने बच्चो के स्नैक्स के लिए बना सकते है. आप इसे अपनी पार्टीज में स्टार्टर के लिए भी बना सकते है.  मैकरोनी चाट को अपने शाम के नाश्ते के लिए मसाला चाय के साथ परोसे या अपने बचो को स्मूथी के साथ स्नैक में दे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है4.888663968https://www.archanaskitchen.com/macaroni-chaat-recipe-in-hindi
Cranberry Whole Wheat Naan RecipeCranberry and Prune Chutney Whole Wheat Naan Recipe, an innovative version from the traditional Indian Naan Flat bread. It is topped with rich and sweet prunes and cranberries. Naan is an Indian flat bread that can be made very easily at home and that too on stove top. The result – soft, pillow, delicious naans!  Serve the Cranberry and Prune Chutney Whole Wheat Naan Recipe along with some  to enjoy your rich Sunday meal.  If you are looking for more Naan Recipe here are some : 4.964444444https://www.archanaskitchen.com/cranberry-and-prune-chutney-whole-wheat-naan-recipe
Ragi Badam Soup Recipe - Finger Millet Almond Soup With VegetablesRagi Badam Soup Recipe is a wholesome high protein soup that is packed with flavor from ginger and black pepper. The addition of vegetables to the soup makes it packed with nutrition and taste. Try this recipe of Ragi Badam Soup and obtain the various benefits of ragi. This a diabetic friendly recipe and can also be a part of your weight loss diet. is rich in calcium, helps in weight loss, has a high fiber content, battles anemia, reduces blood cholesterol and also regulates blood sugar levels. Because of its low glycemic index, it helps reduce food cravings and slows down absorption of starch, thus helps in regulating the blood sugar for diabetic. Serve Ragi Almond Soup Recipe With Vegetables as a healthy Indian diabetic dinner. It makes a wholesome one dish meal.  If you liked the Ragi Badam Soup Recipe, you can try many of our favorite  , below4.872128637https://www.archanaskitchen.com/ragi-almond-soup-recipe
Kakrar Jhal Recipe - Bengali Style Crab Curry which is called as  is a sea food gravy prepared using crab and potatoes. Onion, ginger, garlic and dry spices are used to prepare the base of this gravy. However, the crab has its own taste, so addition of crab makes this gravy exotic. It is a spicy dish and one can adjust the taste according to their taste buds.  Serve  along with for a weekday lunch or dinner. You can also make along with it to complete the meal. If you like this recipe, you can also make another for your Indian Dinner such as: 4.923744809https://www.archanaskitchen.com/kakrar-jhal-recipe-bengali-style-crab-curry
साल्टेड कैरेमल पॉपकॉर्न रेसिपी - Salted Caramel Popcornसाल्टेड कैरेमल पॉपकॉर्न परफेक्ट रेसिपी है अगर आप कुछ हल्का और स्वादिष्ट खाना चाहते है. यह बनाने में आसान है और सबको पसंद भी आता है. आप इसे अपने स्नैक बॉक्स में भी पैक कर सकते है. इन्हे बनाकर स्टोर करें और जब इच्छा हो इसका आनंद उठाए। साल्टेड कैरेमल पॉपकॉर्न को एस्प्रेसो कॉफ़ी के साथ शाम के नाश्ते के समय परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है4.918781726https://www.archanaskitchen.com/salted-caramel-popcorn-recipe-in-hindi
Mushrooms And Zucchini Puffs RecipeThis delicious Mushroom & Zucchini puffs is a perfect tea time snack or Indian snack for your tea parties or can be enjoyed as it is.  The trick to the perfect puff pastry is to use freezer cold ingredients. So when the bits of cold butter gets heated up in the oven, they release steam which gives you perfectly flaky crust. So here is a an for with a mushroom and zucchini filling spiced with thyme herbs that you can serve at you Tea parties.  Serve along with some Tomato Ketchup and hot cup of as an evening snack or at your tea or Kitty parties If you like this recipe, here are a few more Puff recipes4.970873786https://www.archanaskitchen.com/mushrooms-zucchini-puffs-recipe
Stuffed Portobello Mushrooms Recipe With 7 Grain Rice And Sprout SaladStuffed Portobello Mushrooms is an interesting and delicious entree recipe laced with flavors of seven-grain rice, pine nuts and sprouts. The seven variety of rice grains used for the stuffing includes Wild Rice, Barley, Quinoa, Brown Rice, bulgar wheat, hulled wheat and sorghum. They are available separately and mixed up together to prepare the stuffing. This combination builds flavor in the stuffing and also has the great amount of nutritional benefits. Pine nuts provide the required crunch to the stuffing. Serve Stuffed Portobello Mushroom as an entree dish for parties along with   and  . Other recipes that you can try are:4.907473310https://www.archanaskitchen.com/stuffed-portobello-mushrooms-with-7-grain-rice-pinenuts-and-sprouts-recipe
Raw Jackfruit & Peanut Masala Poriyal Recipe With Sambar PowderThe , is a simple stir fry of Raw Jackfruit that makes a great . The Jackfruit poriyal is cooked along with peanuts to add crunch to the dish and curry leaves which gives it a lovely aroma. Sambar masala here acts as the flavouring agent.  : Peanuts are a good source of , and contain health benefiting nutrients, minerals, antioxidants and vitamins that are essential for maintaining good health.  Jackfruit is one of the least known superfoods. It is high in fiber and hence offers higher satiation due to higher fibre and water content. Unlike ripe jackfruit, raw jackfruit is great for diabetes. Clinical Research has found that raw jackfruit has a much lower glycemic load than rice and wheat. This is the reason why unripe jackfruit can help reverse the diabetic condition. In addition, Jackfruit rich in flavonoids, antioxidants, phytonutrients and vitamin C, which make it an excellent treatment for boosting the body's immune system. The high levels of potassium found in jackfruit help lower blood pressure, aiding in the prevention of strokes and heart disease. Serve this along with  ,  and  for a complete as well as a side dish for a If you like this , try out other : 4.919087137https://www.archanaskitchen.com/raw-jackfruit-and-peanut-masala-fry-south-indian-style
Bulgur Wheat Stuffed Mini Pepper RecipeBulgur Wheat Stuffed Mini Peppers is a healthy and wholesome snack to serve as an appetizer for the parties. Bulgur wheat is a quick-cooking form of whole wheat. Bulgur Wheat is made from the kernels of different kinds of wheat, cleaned, parboiled, dried and ground to different sizes. A nutritious and versatile wheat product having more fiber and protein, a lower glycemic index, and higher levels of most vitamins and minerals. These stuffed peppers are a versatile dish, that can be enjoyed as salad, snack or as an entree along with some salad to accompany it.  Serve Bulgur Wheat Stuffed Mini Peppers as an appetizer with   or as a tea time snack. Other recipes that you can try are:4.973941368https://www.archanaskitchen.com/bulgur-wheat-stuffed-mini-peppers-oven-roasted-mini-peppers-stuffed-with-quick-cooking-form-of-wheat-with-roasted-spices
Bulgur Wheat Potato Patty RecipeBulgur Wheat Potato Patty Recipe is yet another irresistible cutlet recipe to add to your favourites. Who doesn't love a potato cutlet or patty? But we hold ourselves back because they can be quite high in unhealthy carbs. Bulgur Wheat Potato Patty Recipe makes this favourite tea time snack healthier, by using bulgur wheat, oats and veggies to provide more fiber and nutrition. The Bulgur Wheat Potato Patties go really well with a cup of coffee and some Tea Time Snack alike. Take a look at more patty recipes to try4.930656934https://www.archanaskitchen.com/bulgur-wheat-potato-patty-recipe
Bengali Style Raw Jackfruit Curry Recipe - Enchor’er Dalana  called is a delicious curry made with green tender jackfruit.  Although the fruit is more native to Karnataka as the cultivation is majority from the region of Western Ghats. But in places like Bengal they also use in their day to day cooking to make curries, pickles or even cutlets. Did you know: is a great source of Vitamins and it helps to maintain the hair color.  It also reduces aging and controls the cholesterol level in the body.  Raw Jackfruit is great for diabetics, as it helps control blood sugar in the body.   Serve the  along with   and    and   for a completely healthy meal. This meal is also If you are looking for Bengali Recipe here are some : 4.798076923https://www.archanaskitchen.com/bengali-style-raw-jackfruit-curry-recipe-enchor-er-dalana-recipe
Banana And Ragi Porridge Recipe For Babies And Toddlers is a wholesome meal consisting of ragi porridge or ragi kanji along with mashed bananas. The meal is so simple to make and delicious to eat as mashed banana is used as a sweetener to the ragi porridge.  as its called is one of the most popular baby weaning foods in India and especially in Southern India. Ragi is a storehouse of Iron and calcium - these nutrients being one of the major nutrients required during the growing years for a child. Ragi keeps the stomachs of the babies full for a longer time ang giving them immense energy for their play activities. ' Serve this delicious porridge of to your babies/toddlers who are over the age of 6 months.  If you like this recipe of Banana and Ragi porridge, here are a few more porridge recipes4.904773473https://www.archanaskitchen.com/banana-and-ragi-porridge-recipe-for-babies-and-toddlers
सुरती जोवार वड़ा रेसिपी - Surati Jowar Vada एक स्वादिष्ट स्नैक है जो ग्लूटन फ्री है. इस वड़े के बेटर में जोवार का आटा और बेसन का प्रयोग किया जाता है. इस घोल में दही, अदरक और लहसुन का भी प्रयोग किया जाता है जो इस वड़े को अलग फ्लेवर देता है. जोवार का प्रयोग गुजरात और राजस्थान में सबसे ज्यादा किया जाता है. इस वडे को बनाए और हमे बताए की यह आपको कैसा लगा? सुरती जोवार वड़ा को शाम के नाश्ते के लिए और मसाला चाय के साथ परोसे।    अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है4.886718750https://www.archanaskitchen.com/surati-jowar-vada-recipe-in-hindi
Orange And Poppy Seeds Muffins RecipeThis,  is a light, citrusy tea cake, made with orange juice that lends a bit of zing and freshness to it. The poppy seeds and a slight crunch to the spongy cake.  The best thing about this recipe is that it uses fresh orange juice. There's nothing like cooking with fresh seasonal produce. Apart from that, it also contains the nutrition of poppy seeds.   are rich in omega-6 fatty acid, iron, phosphorus, calcium and magnesium which not only maintains good heart, bone, and muscle health, but also regulates brain activity. I have brushed these muffins with freshly made orange glaze to reinforce that tangy orange flavor and to make them stand out. You can also bake a full cake with same recipe.  Serve these as a tea time snack along with a cup of hot or with . You can also serve these muffins as dessert along with a scoop of vanilla ice cream and drizzle some of the remaining orange glaze from the recipe.  If you like this recipe of  , here are a few more Muffin recipes. 4.914438503https://www.archanaskitchen.com/orange-and-poppy-seeds-muffins-recipe
लेमन सेवई रेसिपी - Lemon Sevai Recipeसेवई जिन्हे राइस नूडल्स भी कहाँ जाता है एक नाश्ते की सामग्री है जिसे तमिल ब्राह्मण घरो में बनाया जाता है. आप इसे लेमन सेवई, नारियल सेवई, एल सेवई, दही सेवई और भी बहुत साड़ी चीजे बना सकते है. आप इसे अपने बच्चो ले लंच बॉक्स में भी पैक कर सकते है. लेमन सेवई को फ़िल्टर कॉफी और बटर ब्रेड टोस्ट के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है 4.912371134https://www.archanaskitchen.com/lemon-sevai-recipe-how-to-make-homemade-rice-noodles-in-hindi
सब्ज़ी और चावल रेसिपी - Mashed Vegetables With Rice (Recipe In Hindi)6+ शिशु को आहार मे धीरे-धीरे सभी तरह की सब्ज़ी देनी चाहिए जीस से शिशु को सभी तरह के विटामिन और मिनरल्स मिले। आप इस रेसिपी मै कोइ भी सब्जी ले सकते है। यहा गाजर और हरे मटर का उपयोग किया गया है ।4.957055215https://www.archanaskitchen.com/mashed-vegetables-with-rice-recipe-in-hindi
Burnt Garlic Chicken Fried Rice Recipe - Indo Chinese Fried Rice has a very distinct, slightly bitter and nutty flavour. It blends itself very well with the Chinese spices and soya sauce. This is a favourite at home. So easy to put together and ready in under 30 minutes, this dish is perfect for weekday dinners in itself or served with a light Chinese gravy. Serve  along with   and   and   for a complete Indo Chinese meal.  If you like this recipe, you can also try other similar recipes such as: 4.905230043https://www.archanaskitchen.com/burnt-garlic-chicken-fried-rice-recipe
Chicken Dum Biryani Recipe is one such recipe which is loved by everyone in the family. Biryani is derived from the Farsi word ‘birian’ originated in Persia, biryani was introduced to India during the British rule. Biryani preparation varies every 100 miles within India. Each of the variation being loyal to its regional history. Down south in most regions like Karnataka and Tamil Nadu, biryani is usually made using small grain rice called “jeera samba rice”. But in Northern parts of India biryani is compulsorily made using long grain rice called “basmati”. No matter what region it is, or style, any biryani tastes simply delicious.  Serve with  ,   and   for Sunday afternoon lunch.  If you like this recipe, you can also try other similar recipes such as: 4.895063048https://www.archanaskitchen.com/chicken-dum-biryani-recipe
Broken Wheat Porridge For Babies And Toddler is a delicious delicious grain that can be fed to your babies/toddlers  who are over . Broken Wheat is easy to digest and the grain by itself comes with a lot of fibre in it. Broken Wheat is pressure cooked and mixed along with mashed bananas and apples. The bananas act as a sweetening agent thereby not needing to add sugar to you baby's porridge.  Serve Broken Wheat Porridge to your babies /toddler over 10 months for a complete and wholesome lunch or dinner.  If you like this recipe of , here are a few more baby food recipes. 4.894848872https://www.archanaskitchen.com/broken-wheat-porridge-for-babies-and-toddler
Spicy Minced Chicken Keema Balls Curry RecipeA popular dish, this , is a favorite amongst meat lovers. The delicious keema ball  is spicy, juicy with flavours hidden inside it. It is simple and easy to cook. Unlike Chicken pieces, this minced meat is a lot easier to eat.  It is mainly prepared as a dish for rice or chapatis. It can also be served as starter/appetizer for parties since it has a semi-gravy.  This goes very well with hot and soft  Serve   along with   or   for a weeknight dinner.  If you like this recipe, you can also try other Keema recipes such as:   4.872463768https://www.archanaskitchen.com/spicy-minced-chicken-keema-balls-curry-recipe
Kerala Style Chakka Adai Recipe-Rice Flour and Jackfruit Flatbreadis essentially a sweet flat bread made of rice flour and ripe jackfruit. Is a typical snack made in Kerala The rice flour is used as a binding ingredient and is sweetened with sugar and chunks of jackfruit. The dish is very simple and easy to make and can be had at any time of the day. Serve the as a snack with a glass of for your evening snack or even as your If you are looking for more here are some:4.882823872https://www.archanaskitchen.com/kerala-style-chakka-adai-recipe-rice-flour-and-jackfruit-flatbread-recipe
बनाना ऐपल पिस्ता पोरीज रेसिपी - Banana Apple Porridge (Recipe In Hindi)पोहा के साथ केले, सेब और पिस्ता के साथ बना हुआ ये पोरीज स्वादिष्ट और पौष्टिक है। ये दिखने मे जितना आकर्षक है उतना ही कैल्शियम ,प्रोटीन और फाइबर से भरपूर है। सुबह के नाश्ते मे लेने से शरीर को उर्जा प्रदान करता है। बच्चो को खिलाने का भी श्रेष्ठ विकल्प है।  बनाना ऐपल पिस्ता पोरीज को फल और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है 4.919575114https://www.archanaskitchen.com/banana-apple-porridge-recipe-in-hindi
Spicy & Tangy Goan Chicken Stew Recipe With Vegetables is a delicately flavoured stew which has chicken and vegetables in it. A very tasty stew which is best served with rice. A bowl of piping hot stew is always comforting with steamed rice, during any weather. This stew does not have the strong flavour of garam masala, and the spice is from the pepper powder, coriander powder and cumin powder. This Goan style chicken stew can also be served with idiyappam, appam and dosa. There are many variations of Goan stew, this is my way of making a simple and delicious goan stew using chicken. Serve Goan Chicken Stew with  or hot for a perfect weekday meal. If you like this recipe, you can also try other Chicken recipes such as4.919062027https://www.archanaskitchen.com/goan-chicken-stew-recipe
Chicken Tikka Masala Recipe is a curry of roasted chicken pieces in a spicy sauce. The curry is known for its rich creamy texture. Chicken pieces are marinated in yogurt and spices and baked in an oven/pan fried. The fried pieces are then cooked in an aromatic  sauce and later, heavy cream is added to it to give a creamy texture. The colour of Chicken Tikka Masala  is very appetising and the curry is packed with flavours .  Serve with   or   and   for a complete Weekend dinner.  If you like this recipe, you can also try other similar recipe such as4.885731063https://www.archanaskitchen.com/chicken-tikka-masala-recipe
Chole Pindi Recipe (Spicy Chickpea Curry) Recipe is a very traditional recipe from the North India made from chickpeas that are spicy and tangy packed with flavors from ginger and lemon. The Pindi Chola can with made from either regular white chickpeas or the dark brown variety called the desi chana. Either way, the Pindi Chole is the dry form the Chana Masala and makes a perfect weekend lunch recipes or even as a main course for parties. : Chickpeas make for a very nutritious and healthy diet. It reduces cholesterol, prevents constipation and helps prevent digestive disorders. Chickpeas are rich in potassium, phosphorus, magnesium and calcium. It also has impressive amounts of iron, sodium, selenium and small amounts of copper, zinc and manganese. If you are looking for more Lunch recipes here are some :4.893617021https://www.archanaskitchen.com/chole-pindi-recipe-spicy-chickpea-curry
Cocoa Banana Almond Date Smoothie RecipeThe Cocoa Banana Almond Date Smoothie is a perfect blend of goodness and taste. The combination of bananas along with cocoa, dates, oats and almonds, makes the smoothie filling and nourishing. I serve smoothies to my children once they get back from school and it gives them the instant bout of energy they need. Serve  as a an afterschool snack for kids.  If you like this recipe, here are more such recipes to try for snack time or breakfast4.796221323https://www.archanaskitchen.com/cocoa-banana-almond-date-smoothie
Broccoli & Bell Pepper Zunka RecipeBroccoli And Bell Pepper Zunka Recipe is a very popular authentic Maharashtrian recipe which has twist by adding some extra vegetables and increasing the protein content. Zunka is nothing but a chickpea scramble which is prepared with some sautéed vegetables like broccoli, cabbage and bell peppers. Serve Broccoli & Bell Pepper Zunka Recipe along with some toasted bread or just eat it with for breakfast.  If you like this recipe of Broccoli and Bell Pepper Zunka, here are a few more Maharashtrian recipe you must try : 4.813738441https://www.archanaskitchen.com/broccoli-bell-pepper-zunka-recipe
Sweet Ragi Malt Recipe - Healthy Ragi Kanji/ Porridge RecipeSweet Ragi malt recipe is an age old traditional healthy drink prepared in Indian homes. It is also known as Ragi Kanji or porridge and is packed with nutrition and taste. is rich in calcium, helps in weight loss, has a high fiber content, battles anemia, reduces blood cholesterol and also regulates blood sugar levels. Because of its low glycemic index, it helps reduce food cravings and slows down absorption of starch, thus helps in regulating the blood sugar for diabetic. If you like this , then you can try out more below.4.866653497https://www.archanaskitchen.com/sweet-ragi-malt-recipe
Til Chikki Recipe - Healthy Sesame BarsTil Chikki Recipe (Healthy Sesame Crackers) is one of the easiest crackers you could ever make and it requires no baking. These chikkis are very nutritious because of the combination of sesame seeds and jaggery, both of which are good sources of iron and minerals. Til Chikki Recipe (Healthy Sesame Crackers) stores very well and makes a perfect energy booster for any time of the day. You can serve Til Chikki Recipe to kids along with  ,   or   during evenings. If you like this recipe, try more recipes like4.880566802https://www.archanaskitchen.com/til-chikki-recipe-healthy-sesame-crackers
Moong Dal Khichdi Recipe For Babies And Toddlers Over 10 Months or is a great way to introduce babies/toddlers to different textures and taste of our Indian cuisine. The mixture of rice and dal along with cooked beans, carrots and tempered with jeera, asafoetida makes for a great beginning and a healthy meal for your babies and toddlers.  Serve this delicious to your babies and toddlers who are over 10 months of age for a wholesome lunch.  If you like this recipe of , here are a few Baby/Toddler meals that you should try. 4.923190547https://www.archanaskitchen.com/moong-dal-khichdi-recipe-for-babies-and-toddlers-over-10-months
Chocolate Coconut Pistachio Bites Recipe (Paleo & Vegan)Who doesn’t love chocolates? Everyone love to have chocolate based desserts, ice creams, pudding, and shakes. How about an energy bite? Yes, Chocolate-based coconut pistachio bites. Dark cocoa chocolate combines with powdered pistachios and lightly sweetened with coconut flakes and maple syrup makes this Chocolate Coconut Pistachio Bites Recipe (Paleo & Vegan). A crunchy lightly sweetened buttery delicious paleo and vegan healthy bite which comes in handy to satisfy your hunger packs. Next time when you want to munch on mid-snack, just grab a bite and go! If you like this recipe, here are more such energy bar recipes to try4.873343152https://www.archanaskitchen.com/chocolate-coconut-pistachio-bites-recipe-paleo-vegan
Greek Style Briami Recipe (Simple Vegetable Stew Recipe)Greek Style Briami Recipe (Simple Vegetable Stew Recipe) is cooked with chunks of vegetable simmered in a luscious tomato sauce. Seasoned with just salt that brings out the original flavor from each vegetable. This Vegetable Stew is considered as a main course dish amongst the Greek as the stew is loaded with vegetables  Sometimes okra and bell peppers are also added into the dish to give an extra depth to the dish. Olive oil is the main ingredient in most Greek dishes and is must to be ingredient used while cooking.  Serve the Greek Style Briami Recipe (Simple Vegetable Stew Recipe) as a main course for any party or can be relished during a Sunday Lunch meal. If you are looking for more Stew recipes here are some :4.920471281https://www.archanaskitchen.com/greek-style-briami-recipe-simple-vegetable-stew-recipe
Green Moong Dal Cheela Recipe - Savory Green Mung Bean Pancakes The Green Moong Dal Cheela Recipe is made from whole green moong dal and spiced with green chillies, ginger, garlic and prepared like a thick pancake which is high in protein and also diabetic friendly. The addition of flaxseed powder into the Green Moong Dal Cheela recipe makes it rich in Omega-3 which is essential for the brain, muscle and bone development.  Green Mung Beans has low glycemic index, rich in fiber and high in protein and these properties help to regulate blood sugar for diabetics. It addition Green moong dal is a high in nutrients like manganese, potassium, magnesium, folate, copper, zinc and various B vitamins which are important for various building blocks of our body. Serve   along with   or   for a wonderful and healthy North Indian Style breakfast and also an . If you like Moong Dal Cheela Recipe recipe, here are a few more Chilla/Cheela recipes which are high in protein and also perfect for a indian diabetic diet.4.930780004https://www.archanaskitchen.com/green-moong-dal-cheela-recipe-green-mung-bean-pancakes
Ragi Halbai Recipe - Karnataka Style Ragi Halwa RecipeHalbai also known Halubai is a traditional sweet made in most homes in Karnataka.The word halubai literally means to extract the cream/milk out of a millet/grain and make a fudge out of it. It is popular in the malnad region and the havyaka cuisine. This recipe calls for 3-4 ingredients and can be a delicious treat when served on a plantain leaf. is rich in calcium, helps in weight loss, has a high fiber content, battles anemia, reduces blood cholesterol and also regulates blood sugar levels. Because of its low glycemic index, it helps reduce food cravings and slows down absorption of starch, thus helps in regulating the blood sugar for diabetic. Serve the on festivals like ugadi, diwali or as a dessert after your meal of  , and . If you like Ragi Halbai Recipe , you can also try other such as4.915373060https://www.archanaskitchen.com/ragi-halbai-recipe
Banana Apple Porridge Recipe - 6 Months Above For Babies & Toddlers are a great weaning food for babies mainly due to the fact that it is easily digestible. Bananas are sweet and makes for a great sweetening ingredient into any food that is being fed to babies or toddlers. Apples, as we all know are delicious and a rich source of dietary fibre and Vitamins A and C.  Rice is another staple food which is easily digestible, rice gives babies a lot of energy so that can move around and exercise those muscles.  In this recipe, we are adding cooked and mashed rice along with apples and bananas. Inclusion of bananas into the porridge is to add a sweetening ingredient thereby eliminating the need for adding any sweetening agent like sugar.  Serve this delicious as a meal to your baby/toddler during lunch or dinner for a wholesome meal.  If you like this recipe of Banana Apple Porridge, here are a few more baby/toddler recipes you can try. 4.890828678https://www.archanaskitchen.com/banana-apple-porridge-recipe-for-babies-and-toddlers
Ragi Tawa Paratha - Healthy Vitamin Rich & Diabetic Friendly Paratha Healthy Ragi Tawa Paratha Recipe is a delicious and nutty diabetic friendly paratha that is made from 50% ragi flour and 50% whole wheat flour.  The ingredients are kneaded to form a firm dough. It is then rolled and folded and rolled again to form a triangular shaped flat bread. The folding of the dough will help in creating more layers and it will help the bread to puff up once it is heated on griddle.  is rich in calcium, helps in weight loss, has a high fiber content, battles anemia, reduces blood cholesterol and also regulates blood sugar levels. Because of its low glycemic index, it helps reduce food cravings and slows down absorption of starch, thus helps in regulating the blood sugar for diabetic. Serve the Healthy Ragi Tawa Paratha Recipe along with simple , to go along with it keep it light and healthy for a weeknight dinner or even a . If you liked the Healthy Ragi Tawa Paratha Recipe you can try some of our favorite  and serve them for healthy diabetic lunch or dinner.4.884353741https://www.archanaskitchen.com/ragi-tawa-paratha-healthy-vitamin-rich-diabetic-friendly-paratha
Masala Dosa Recipe With Vegetable Filling RecipeA unique sort of masala dosa recipe without the filling of the usual potato filling. The filling is prepared with red bell peppers and tomatoes that are sauteed along with onion ginger and garlic. The stuffing is aromatic and crunchy and makes a great filling for a dosa You can serve your Dosa With Vegetable Filling Recipe (Vegetable Crepe) with  or any other chutney of your choice. You may also like other dosa recipes, try them at your home and enjoy it with your family.4.837156704https://www.archanaskitchen.com/dosa-with-vegetable-filling-recipe-vegetable-crepe
Savoury Crepes with Za'atar Spiced Chicken RecipeThin, beautiful crepes,  stuffed with an incredibly delicious , served with a perfect dijon mustard cream sauce. Takes hardly 20-30 minutes to make this recipe and these savoury crepes are perfect for breakfast, lunch or even for easy and quick dinner. Enjoy this step-by-step procedure to make the perfect za’atar spiced chicken stuffed savoury  and serve it with drizzled on top. Serve this  along with   for a weekday breakfast.  Take a look at our popular recipes4.950331126https://www.archanaskitchen.com/savoury-crepes-with-za-atar-spiced-chicken-recipe
Paniyaram Muttai Masala Recipe - Spicy Egg Curry Made In Paniyaram Pan is an Egg Curry, with the eggs whisked with chilies, coriander leaves and cooked in paniyaram pan. These cooked Paniyaram eggs are then added to a spicy tomato onion gravy that is cooked with freshly ground spice powders, tempered with mustard seeds and curry leaves.  Serve the  with  or   and for a wholesome meal. If you like this recipe of , here are some more 4.863354037https://www.archanaskitchen.com/paniyaram-muttai-masala-recipe
Bengali Kosha Murgir Mangsho Recipe (Chicken in a Spicy Dry Gravy)Bengali Kosha Murgir Mangsho Recipe (Chicken in a Spicy Dry Gravy) is made of succulent chicken. The spicy chicken in dry gravy comes with sinfully caramelised onion, fragrance of ginger and a hint of cardamom. This recipe brings back memories redolent from the streets of Kolkata. Serve Bengali Kosha Murgir Mangsho with steamed rice along with   and   for a hearty lunch. If you like this recipe of Kosha Mangsho Murgir, here are a few more chicken/murgi recipes you would like to try4.912921066https://www.archanaskitchen.com/kosha-murgi-chicken-in-a-spicy-dry-gravy-bengali-style
Beetroot And Chickpea Kebab/Tikki Recipe - Evening Snack are a very healthy, delicious pan fried patties that are prepared with cooked and that are ground together with Indian spices. This mixture is mixed with crushed peanuts and shaped into tikkis and pan fried to a crisp tikki. This is a healthy and a  evening snack and great alternative to a tikki/cutlet made with potatoes that are high in calories. It is also a that you can have along with your snack.  Serve this  along with   or  as a or as an appetizer/starter at If you like this recipe of  , here are a few more that you can prepare as a or even as an appetizer/starters at your 4.940218604https://www.archanaskitchen.com/beetroot-and-peanuts-kebab-tikki-recipe-evening-snack
Whole Wheat Zucchini Cake RecipeSo after trying out various savoury dishes made with zucchini, this time I thought of making a . This wholesome cake contains the goodness of whole wheat flour, eggs, yogurt and of course zucchini. The use of yogurt along with the zucchini makes this cake incredibly soft and moist. You can also add some walnuts or chocolate chips as per your liking. Zucchini has a lot of water content in it. So it's important to take out the excess moisture before adding it to your cake batter. Enjoy it with your cup of tea or coffee, or just as a snack. You can also put it in your kids lunch box. Serve  along with and  for your tea time break or for evening snacks. If you like this recipe, you can also try other such as4.923745174https://www.archanaskitchen.com/whole-wheat-zucchini-cake-recipe
Jamaican Style Vegetarian Stew RecipeThe Jamaican Style Vegetarian Stew Recipe is a lovely spicy, soupy Caribbean stew that has mild spices and the rich flavors of coconut milk. The original recipe had meat and I substituted the meat with vegetables. I also noticed a very strong resemblance to the stew we have in Kerala. Serve this Jamaican Style Vegetarian Stew Recipe along with for dinner for weeknight or parties. If you like stews then you must try some delicacies4.901211556https://www.archanaskitchen.com/jamaican-pepper-pot-a-vegetarian-stew
Chunni Ki Puri Recipe - Moong Dal And Besan Fried Puri RecipePuris are a classic comfort food and is a dish that can have variations with the addition of various vegetables or dal to the puri dough. In this recipe of , we are adding cooked yellow moong dal into the dough making a little more heavier and a bit healthier.   Serve  along with   or   and for a weekday meal.  If you like this recipe of , here are some more : 4.915846995https://www.archanaskitchen.com/chunni-ki-puri-recipe
Carrots Dill and Peanut Sadam - South Indian Style Stir Fried Rice is lovely stir fried rice recipe tossed with some grated carrots and fresh Dill Leaves that can be put together in no time. The peanuts and sesame seeds give this dish a lovely nutty flavour.   Fresh dill leaves have great health benefits - it aids the body in digestion, and provides relief from insomnia. Carrots on the other hand contain Vitamin A that assists the liver in flushing out the toxins from the body. Peanuts are rich in proteins and contain high amount of antioxidants.  Serve with   and for a simple and lovely weekday lunch or even pack into and as well.  If you like this recipe , here are some more recipes with Dill leaves in them 4.800531915https://www.archanaskitchen.com/carrots-and-dill-mixed-rice-recipe
चिल्ली रोस्टेड लोबिया रेसिपी - Chilli Roasted Black Eyed Peas (Recipe In Hindi)चिल्ली रोस्टेड लोबिया एक जल्द बनने वाला स्नैक है जिसे आप अपने शाम के नाश्ते के लिए परोस सकते है. यह एक स्वादिष्ट और सेहतमंद स्नैक है जो आप अपने रोज के खाने के साथ भी बना सकते है.  इसे अपने स्नैक बॉक्स में पैक करें और इसका आनंद ले.  चिल्ली रोस्टेड लोबिया को मसाला चाय के साथ शाम के नाश्ते के लिए परोसे।  अगर आपको यह  रेसिपी पसंद आई हो तो, आप यह भी बना सकते है4.824281150https://www.archanaskitchen.com/chilli-roasted-black-eyed-peas-recipe-in-hindi
बनारसी स्टाइल टमाटर चाट रेसिपी - Tamatar Chaat Banarasi Style (Recipe In Hindi)टमाटर चाट वाराणसी का एक प्रसिद्ध स्ट्रीट फ़ूड है. इसमें आलू और टमाटर को मैश करके प्याज, हरी मिर्च और हरे धनिये के साथ परोसा जाता है. अगर आप कुछ नया बनाना चाहते है तो इस चाट को अपनी रसोई में जरूर बनाए और हमे विश्वास है की आपके घर में यह सबको बहुत पसंद आएगा।  बनारसी स्टाइल टमाटर चाट को मसाला चाय के साथ शाम के नाश्ते के लिए परोसे।  अगर आपको यह  रेसिपी पसंद आई हो तो, आप यह भी बना सकते है4.921749137https://www.archanaskitchen.com/tamatar-chaat-banarasi-style-recipe-in-hindi
पैन फ्राइड एवोकाडो कोफ्ता रेसिपी - Pan Fried Avocado Kofta (Recipe In Hindi)क्या आप कुछ सेहतमंद खाना चाहते है? तो आप यह पैन फ्राइड एवोकाडो कोफ्ता खा सकते है. बहुत कम तेल में बनाया हुआ यह कोफ्ता अपनी हाउस पार्टीज के लिए भी बना सकते है या फिर इन् कोफ्ते को ग्रेवी में भी डाल सकते है.  पैन फ्राइड एवोकाडो कोफ्ता को और मसाला चाय के साथ शाम के नाश्ते के लिए परोसे.  अगर आपको यह  रेसिपी पसंद आई हो तो, आप यह भी बना सकते है4.845303867https://www.archanaskitchen.com/pan-fried-avocado-kofta-recipe-in-hindi
Andhra Style Palakura Pappu Recipe (Spinach Dal Recipe)Andhra Style Palakura Pappu Recipe (Spinach Dal Recipe) is such a comforting dal that can be made in a jiffy. All you have to do is prep for the ingredients and add it in one pot to cook. “Pappu” is a traditional name given to most of the Andhra dishes that have dal as the main ingredient.  You can be innovative by adding any kind of green leaves to this dal to create various flavor. Serve the with or  with a dollop of ghee over it, and   to enjoy your lunch.  If you are looking for more Dal recipes here are some:4.837474120https://www.archanaskitchen.com/andhra-style-palak-kura-pappu-recipe-spinach-dal-recipe
Aval Dosa | Poha Dosa Recipe (Savory Flattened Rice Crepe) are one of the most popular South Indian breakfast. Dosas are usually made of fermented rice and lentil batter and a few varieties of Dosa can be prepared instantly. The Aval/ Poha Dosa Recipe is perfect for busy weekday breakfast or dinner option that is made from flattened rice. You can make it plain or optionally spice it with onions, green chilies and coriander. Since they are soft making it in the form of a Uttapam gives this Aval Dosa its special texture. Serve the Aval Dosa along with a  and for a delicious for breakfast or a quick weeknight dinner. If you like this recipe of , here are other Dosa Recipes that you can try4.840388007https://www.archanaskitchen.com/aval-poha-dosa-recipe-savory-gluten-free-flattened-rice-crepe
Foxtail Millet Podi Dosa RecipeThe Foxtail Millet Podi Dosa Recipe is a wholesome dosa that is made using millets, rice and dal. The addition of foxtail millet makes the dosa extra nutritious and the taste is just as delicious as a regular dosa. Obviously none will notice the addition of millets here, trust me when I served this podi dosa for our weekend brunch everyone enjoyed thoroughly having these crispy dosas. Foxtail Millet is a great source of dietary fibre, protein and is low in fat good for a diabetic friendly diet.   Serve the Foxtail Millet Podi Dosa along with for breakfast or even make it for a tea party or a weeknight dinner. If you like dosa recipes, then we have a lot of variety that can excite you - 4.897063157https://www.archanaskitchen.com/foxtail-millet-podi-dosa-recipe
Kollu Masala Dosa Recipe - High Protein Horse Gram DosaA famous , Horse Gram dosa also known as is both nutritious and tasty. Dosa is a universally accepted as one of the top hundred breakfast or fast food . In this recipe, is used to make this dosa batter which has immense health benefits from weight loss to aiding diabetics in maintaining sugar levels. Try this recipe to make your breakfast meals even more power packed from today.  contains the highest protein content of any lentil in the world. This grain is fed to horses to keep them energetic and maintain weight, hence the namesake. Horse gram is also rich in iron and calcium among other nutrients. It is a poor man's food as it provides a lot of energy for a small portion consumed. It is a drought tolerant crop that can be grown in a low rainfall area and even on rainfed dry agricultural lands. Serve   with and for an ultimate South Indian Breakfast. If you like this recipe, here are a few more Horse Gram Recipes4.932254422https://www.archanaskitchen.com/horsegram-masala-dosa-recipe
Baby Corn & Tomato Masala Bath-Rice Spiced With Pav Bhaji MasalaA quick fix for your lunch or dinner, this Baby Corn and Tomato Masala Bhat requires minimal effort yet tastes great.  Your leftover rice from a meal can be put to best use to make this rice preparation.  In this recipe tender baby corn is tossed with pav bhaji masala along with a splash of lemon juice and fresh coriander and mixed into the cooked rice.   Serve this with   and   for a quick and healthy dinner. You can also pack with rice into a kids lunch box. They will simply love it. If you are looking for more rice recipes for lunch or dinner, here are a few of our favorites. 4.927710843https://www.archanaskitchen.com/baby-corn-and-tomato-mixed-rice-recipe
Strawberry Panna Cotta Tart With Chocolate Ganache RecipeOne of my favorite dessert is P . It's Italy's one of the best gift to the culinary world. Not only it's easy to make, but it's silky smooth in terms of texture and can be made with so many different flavours. Since it's strawberry season, making the  ,  with a little twist is the idea. For acomplete dessert, the panna cotta is set inside a tart shell and topped it with a layer of dark chocolate ganache. The crunchy tart with velvety panna cotta really elevates the dish in terms of texture. And of course, the combination of chocolate and strawberry is a match made in heaven.  Serve   as a dessert after a elaborate Sunday Night Italian feast of   and  . If you like this recipe of , here are a few more4.833333333https://www.archanaskitchen.com/strawberry-panna-cotta-tart-with-chocolate-ganache-recipe
Eggless Thandai Mini Cheesecake RecipeThandai Mini Cheesecake Recipe is a delicious and creamy dessert that has brilliant flavours from the Thandai Masala and combined along with cream cheese and nuts. The addition of Thandai Masala along with rose water, gives the unique refreshing taste to the palate.  Serve Thandai Mini Cheesecake as an indian dessert for your parties. If you like this you can also try our other such as  4.878718535https://www.archanaskitchen.com/thandai-mini-cheesecake-recipe
Eggless Thandai Cookie RecipeThe Eggless Thandai Cookie Recipe is a delicious Indian cookie that is perfect for a snack along with a cup of Masala Chai. The addition of Thandai masala into the cookie, gives it a rich spicy taste, making it perfect to go along with chai. Make these cookies as a fun treat for the kids or even as an evening snack, and you will simply love them.  Serve Eggless Thandai Cookies with hot and  as an evening snack for your Holi parties. If you like this Eggless Thandai Cookie Recipe, you can try other cookie recipes like4.885906040https://www.archanaskitchen.com/eggless-thandai-cookies-recipe
Thandai Mousse Cake Recipe With A Delicious Cardamom Sponge is an all time favourite drink for and its time to surprise you guys with today’s recipe. Here is a spin on the classic thandai, the is sure to turn heads around. The base for the mousse cake is a normal eggless sponge which is flavoured with a little cardamom to add a twist of Indian taste in it. Serve as an indian dessert for your parties like   or Diwali. If you like this recipe of , you can also try other Thandai recipes like4.861969806https://www.archanaskitchen.com/thandai-mousse-cake-recipe
Thandai Phirni Recipe - A Delicious Indian Rice DessertPhirni is an easy traditional Indian rice pudding like dessert which is prepared with full cream milk, basmati rice and sugar as the main ingredients. The cooked rice milk mixture is poured into small earthen clay pots garnished with mixed nuts and edible silver leaf. Phirni has got its origins in the Middle East and has made its way to the Indian subcontinent through the Mughals. In this recipe of Phirni, we have given it a twist with the addition of thandai masala that is mixed along with the phirni. Serve Thandai Phirni with snacks like and during the festival of Holi. If you like this recipe, here are a few more4.786885246https://www.archanaskitchen.com/thandai-phirni-recipe
Indo Chinese Soya Stir Fry Recipe With Cashew NutsThe Chinese Style Soya Stir Fry Recipe is a nutritious dish cooked in an Indo Chinese style flavored soy sauce, vinegar and garnished with cashew nuts and sesame seeds.  The perfect way to end a week is by making yourself an . Chinese Style Soya Stir Fry is an easy to make Soya recipe prepared with ingredients that are available in most kitchens. : Soya Chunks are a high source of protein for vegetarians. It can be beneficial to the growth of strong bones and teeth in children. Serve , as an appetizer for Indo Chinese dinner of  and  If you like this recipe of , here are a few more recipes that you can make with Soya nuggets.4.954230236https://www.archanaskitchen.com/asian-style-soya-stir-fry-recipe-with-cashew-nuts
ओरिया स्टाइल मूंग दालमा रेसिपी - Oriya Style Moong Dalma (Recipe In Hindi)मूंग दालमा, दालमा रेसिपीज में से एक है जिसे ओडिशी घरानों में बनाया जाता है. यह एक दाल स्टू है जिसमे आप अपनी पसंद की सब्जिआ भी डाल सकते है. प्रोटीन से भरपूर, ओरिया स्टाइल मूंग दालमा आपके सेहत के लिए भी अच्छा माना जाता है. ओरिया स्टाइल मूंग दालमा को चावल और ओरिया स्टाइल घंटा तरकारी के साथ दिन के खाने के लिए परोसे.   अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.898936170https://www.archanaskitchen.com/oriya-style-moong-dalma-recipe-no-onion-no-garlic-in-hindi
चेटिनाड स्टाइल पुंडु रसम रेसिपी - Garlic Rasam (Recipe In Hindi)चेटिनाड स्टाइल पुंडु रसम एक स्वादिष्ट रसम रेसिपी है जिसमे लहसुन और चेटिनाड मसाला का प्रयोग किया जाता है. रसम एक दक्षिण भारतीय रेसिपी है जिसमे आप अपनी पसंद की सब्ज़ी या फल का प्रयोग कर सकते है. यह आपके सेहत के लिए अच्छी है और सर्दियों के दिन के लिए पर्याप्त।  चेटिनाड स्टाइल पुंडु रसम को  , चावल, और पापड़ के साथ परोसे।  अगर आपको यह रेसिपी पसंद हो तो, आप यह भी बना सकते है 4.987179487https://www.archanaskitchen.com/chettinad-style-poondu-rasam-recipe-garlic-rasam-recipe-in-hindi
शेज़वान पोहा रेसिपी - Schezwan Poha (Recipe In Hindi)पोहा एक ऐसी डिश है जो हर घर में नाश्ते के लिए बनाई जाती है. यह बनाने में तो आसान है ही खाने में भी बहुत स्वादिष्ट है. लेकिन इस पोहे में हमने ट्विस्ट दिया है, जो है शेज़वान पोहा। सब्ज़िओ के पोषण से भरपूर, इस पोहे को जरूर अपने नाश्ते के लिए बनाए।  शेज़वान पोहा को नाश्ते के लिए गरम मसाला चाय के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है 4.852417303https://www.archanaskitchen.com/schezwan-poha-recipe-fusion-recipe-in-hindi
मटर पोहा रेसिपी - Matar Poha (Recipe In Hindi)स्वादिष्ट और बनाने में आसान, मटर पोहा उत्तर भारत की प्रसिद्ध रेसिपी है जिसे सुबह या शाम के नाश्ते के लिए बनाया जाता है. इस पोहे में ताज़े मटर का उपयोग किया जाता है जो इसके स्वाद को और भी बढ़ाता है. आप इस पोहे को बनाने के लिए फ्रोजेन मटर का भी इस्तेमाल कर सकते है.  मटर पोहा को सुबह के नाश्ते के लिए मसाला चाय और आपके पसंद के फल के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है 4.933081998https://www.archanaskitchen.com/matar-poha-recipe-flattened-rice-stir-fry-with-green-peas-in-hindi
ब्रोकली शिमला मिर्च जुन्का रेसिपी - Broccoli & Bell Pepper Zunka (Recipe In Hindi)ब्रोकली शिमला मिर्च जुन्का महाराष्ट्रियन रेसिपी है जिसमे बेसन और सब्ज़िओ का प्रयोग किया जाता है. इसमें हमने ब्रोकली, शिमला मिर्च और पत्ता गोभी का प्रयोग किया गया है. सेहत के लिए अच्छा, इस रेसिपी को नाश्ते के लिए जरूर बनाए। ब्रोकली शिमला मिर्च को ब्रेड टोस्ट और मसाला चाय के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है 4.962406015https://www.archanaskitchen.com/broccoli-bell-pepper-zunka-recipe-in-hindi
वेजिटेबल राइस उपमा रेसिपी - Vegetable Rice Upma (Recipe In Hindi)वेजिटेबल राइस उपमा एक ऐसी नाश्ते की डिश है जिस बनाने में ज्यादा वक़्त नै लगता और यह आपके सेहत के लिए भी अच्छा माना जाता है. उपमा एक ऐसी डिश है जिसमे आप रवा, रागी, मिलेट आदि का प्रयोग भी कर सकते है. अपनी पसंद की सब्ज़ी इसमें मिलाए और नाश्ते का आनंद ले.  वेजिटेबल राइस उपमा को और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है 4.935849057https://www.archanaskitchen.com/vegetable-rice-upma-recipe-in-hindi
रागी कांजी रेसिपी - Ragi Kanji (Recipe In Hindi)रागी कांजी जिसे नागली अम्बिल भी कहा जाता है एक पॉरिज रेसिपी है जिसे आप अपने नाश्ते के लिए भी बना सकते है. यह सेहत के लिए बहुत अच्छी मानी जाती है क्यूंकि इसमें प्रोटीन की मात्रृ अधिक होती है. आप इसमें अपने स्वाद के अनुसार पानी डालकर पतला या गाढ़ा कर सकते है.  रागी कांजी को सुबह के नाश्ते के लिए फ़िल्टर कॉफ़ी के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है 4.911167513https://www.archanaskitchen.com/ragi-kanji-salt-version-recipe-in-hindi
मूंग दाल पालक चीला रेसिपी - Moong Dal Palak Cheela (Recipe In Hindi)प्रोटीन से भरपूर, मूंग दाल पालक चीला बहुत ही स्वादिष्ट रेसिपी है जिसे आप अपने नाश्ते के लिए बना सकते है. यह सेहतमंद रेसिपी है जिसमे प्रोटीन, विटामिन और मिनरल है. आप इसे अपने सुबह या शाम के नाश्ते के लिए बना सकते है. आप इसे अपने रात के खाने के लिए भी बना सकते है. मूंग दाल पालक चीला को और मसाला चाय के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है 4.909433962https://www.archanaskitchen.com/moong-dal-palak-cheela-recipe-yellow-lentil-and-spinach-crepes-in-hindi
Oats And Coconut Dosa RecipeThe Oats and Coconut dosa is something that I make often as an instant version of the regular dosa. A lot of times it is by mixing flours together, but sometimes I also add the and coconut to the regular dosa batter and make dosa’s too. When you add oat flour and coconut to the regular batter, the measures are 1 cup of dosa batter, 1/2 cup of oat flour and 1/4 cup of coconut. Add a little water to bring it to a dosa batter consistency and check the salt levels and add more if required. Serve the Oats Dosa with   and   for a quick weekday breakfast. If you like this recipe, try more recipes like4.852659778https://www.archanaskitchen.com/oats-and-coconut-dosa-recipe
फॉक्सटेल मिलेट रवा इडली रेसिपी - Foxtail Millet Rava Idli (Recipe In Hindi)फॉक्सटेल मिलेट रवा इडली सेहतमंद रेसिपी है जिसमे फॉक्सटेल मिलेट का प्रयोग किया गया है और इस इडली को बनाने के लिए फेरमेंट की जरुरत नहीं पड़ती। फॉक्सटेल मिलेट को दही और मसाले के साथ मिलाए और इडली के लिए घोल तैयार है. आप इसे नाश्ते या रात के खाने के लिए परोस सकते है. फॉक्सटेल मिलेट रवा इडली को और मिक्स्ड वेजिटेबल सांबर के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है 4.897314376https://www.archanaskitchen.com/foxtail-millet-rava-idli-recipe-in-hindi
Vellai/Jaggery Dosa RecipeVellai Dosai was a Navratri special at my grandparents'. My grandmother was fondly called Manni. During Navratri, Manni used to hand out the Vellai Dosai to us as our morning tiffin. She swirled out the wheat and jaggery battery on an iron griddle, patiently slow roasted the Vellai Dosa at just about medium heat and the batter caramelised to form a light and soft dosa.  Serve Vellai Dosa as a delicious dish during or as breakfast along with  . Other recipes that you can try are:4.883002208https://www.archanaskitchen.com/vellai-dosa-recipe-sweet-jaggery-dosa-recipe
Onion Tomato Podi Masala Dosa RecipeOnion Tomato Podi Masala Dosa is a quick variation to your regular dosa. The crispiness of finely chopped onions, the spice and nutty texture from the and soft tangy taste from tomatoes make these an added boost for your breakfast. The recipe of  is a quick variation that can be prepared as onion and tomatoes are available all the time in any household.  Serve the Onion Tomato Podi Masala Dosa immediately along with   and  . Other recipes that you can try are:4.784905660https://www.archanaskitchen.com/onion-tomato-podi-masala-dosa-recipe
शाही वेजिटेबल पुलाव रेसिपी - Shahi Vegetable Pulao (Recipe In Hindi)शाही वेजिटेबल पुलाव एक रॉयल डिश है जिसमे जिसे आप अपने वीकेंड के भोजन के लिए बना सकते है. इसमें खड़े मसाले और ड्राई फ्रूट्स का प्रयोग किया जाता है जो इसको और भी स्वादिष्ट बनाता है. इसमें केसर का भी प्रयोग किया जाता है जो इस डिश का फ्लेवर बढ़ाता है. इस रेसिपी में चावल को खड़े मसालो के साथ अलग पकाया जाता है और सब्ज़िओ को नट्स के साथ अलग से पकाया जाता है.  शाही वेजिटेबल पुलाव को , और के साथ सप्ता अंत के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.934844193https://www.archanaskitchen.com/shahi-vegetable-pulao-recipe-with-kohinoor-platinum-basmati-rice-in-hindi
Carrot Podi Dosa RecipeDosa is a delicious breakfast crepe made in the Southern part of India. Different varieties of Dosa are available. Podi dosa is a famous variation where spicy mixed lentils dry powder is sprinkled on the crepe while cooking to give the dosa more flavor. In this recipe of Carrot Podi Dosa we have added a slight twist by upping the nutrition with the addition of grated carrots. Serve the Carrot Podi Dosa along with   and   for a filling breakfast. Other recipes that you can try are:4.842942346https://www.archanaskitchen.com/carrot-podi-dosa-recipe
Broccoli Puree With Butter and Garlic Recipe (For Babies/toddlers over 7 months)Broccoli is a - it supplies essential vitamins and minerals, strengthens their immune system and helps with eyesight. is just the best way to enable you to provide all these benefits to your babies/toddlers In this recipe for babies/toddlers, we have added a bit of flavour to the broccoli puree by adding a few cloves of garlic and butter. They will really enjoy the flavours and it is the best way to introduce them to the world of food.  Serve to your over 7 months for lunch or dinner meal If you like this recipe, here are a few more recipes4.892960463https://www.archanaskitchen.com/broccoli-puree-with-butter-and-garlic-recipe-for-babies-toddlers-over-7-months
कटाची आमटी रेसिपी - Katachi Amti (Recipe In Hindi)कटाची आमटी महाराष्ट्रा की एक साइड डिश है जिसे पुरन पोली के साथ परोसा जाता है. महाराष्ट्र के त्यौहार के दिनों में इस डिश को पुरन पोली के साथ बनाया जाता है. कटाची आमटी को चना दाल के लेफ्टओवर स्टॉक से बनाया जाता है. इसे आप जरूर बनाए और हमे बताए की यह आपको कैसी लगी.   कटाची आमटी को पुरन पोली के साथ त्यौहार के दिनों में परोसे।  अगर आपको यह रेसिपी पसंद हो तो, आप यह भी बना सकते है 4.902997275https://www.archanaskitchen.com/katachi-amti-recipe-spicy-accompaniment-to-maharashtrian-puran-poli-in-hindi
नारियल की चटनी रेसिपी - Coconut Chutney With Coconut Water (Recipe In Hindi)दक्षिण भारतीय नारियल की चटनी एक आसान चटनी है जिसमे नारियल के पानी का प्रयोग किया जाता है. इस चटनी में इमली, हरी मिर्च का प्रयोग किया जाता है जो इसके स्वाद को और भी बढ़ाता है. अंत में राइ, उरद दाल, कढ़ी पत्ता और लाल मिर्च का तड़का दिया जाता है जो इसके फ्लेवर को और बढ़ाता है. नारियल की चटनी को घी रोस्ट डोसा और कीरई सांबर के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह चटनी भी बना सकते है 4.894736842https://www.archanaskitchen.com/south-indian-coconut-chutney-recipe-with-coconut-water-in-hindi
वीट ग्रास रसम रेसिपी - Wheat Grass Rasam (Recipe In Hindi)यह तो हम सब जानते है की वीट ग्रास हमारे सेहत के लिए बहुत अच्छा होता है. वीट ग्रास रसम में वीट ग्रास जूस को इमली, टमाटर, रसम पाउडर के साथ पकाया जाता है और उसमे दक्षिण भारतीय मसालो का तड़का दिया जाता है. आप इसे अपने रोज के खाने के लिए भी बना सकते है. वीट ग्रास रसम को और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद हो तो, आप यह भी बना सकते है 5.000000000https://www.archanaskitchen.com/wheat-grass-rasam-recipe-in-hindi
Udupi Style Mixed Vegetable Sambar Recipe (Lentil Curry With Vegetables)Udupi Style Mixed Vegetable Sambar Recipe is one recipe that uses authentic sambar powder to make a rich lentil and vegetable based Indian gravy. Ududpi is a small town that is famous for its “Cuisine” and the “Sai Krishna Temple”, one more important aspect of the cuisine is they are considered to be satvik which means they do not use any onion or garlic in their cooking. But in this recipe I have used pearl onions to give in extra flavor to the dish but you can omit that if it is not required. Serve the Udupi Style Mixed Vegetable Sambar Recipe along with some  and by the side to enjoy your comforting lunch meal. If you are looking for more Sambar recipes here are some : 4.862264715https://www.archanaskitchen.com/udupi-style-mixed-vegetable-sambar-recipe
Broccoli Almond Soup Recipe - Healthy Soup Weight LossThe Broccoli Almond Soup Recipe is a wholesome soup packed with nutrients. In this recipe, broccoli is roasted in a pan until soft along with garlic and then finally ground along with almonds to give it that creamy texture.  Did you know: Broccoli is a great source of vitamins K and C, potassium and fiber. Vitamin C is a powerful antioxidant and protects the body from damaging free radicals. So go ahead and try this recipe for dinner. Serve the Broccoli Almond Soup Recipe along with ,   and a for a delicious weekend dinner. If you are looking for more Soup Recipes, here are a few more soup recipes you can try.4.936778930https://www.archanaskitchen.com/broccoli-almond-soup-recipe
Peanut Butter Cookie Bars Recipe-Healthy snack for kidsare healthy, no-sugar, no bake vegan bars without graham crackers that are here to satisfy your healthy snack craving. Peanut butter is full of protein and dates act as the sweetening agent in the bar. The oatmeal flour binds all the ingredients together and the chocolate on top is to make it more flavourful. If you like making all your ingredients at home, here's how you can make your and at home too.  Serve these  as an after school snack or pack it in your kid's snack boxes. You can also serve these at tea time along with a hot cup of  . If you like this recipe of Peanut Butter Cookie Bar, here are a few more that you can try for your evening snacks4.908360129https://www.archanaskitchen.com/peanut-butter-bars-recipe
Ragi Or Finger Millet Powder/ Malt Recipe for Babies 6 Months & Above A simple and healthy ragi malt /powder that is a perfect baby and toddler beginners food. Ragi is great source of iron, protein and calcium and helps build the baby's bones. Ragi or finger millet is extremely nutritious - it is gluten-free, low in fat, and the food prepared from it is easily absorbable and digestible by baby/toddler bodies. Ragi porridge is one of the best baby weaning foods and is best introduced after 6 months of age.  Ragi also known as finger millet or nachni is one of the many grains that has made a come back in the recent years and regarded as the most healthiest form of whole grain. A whole grain is a grain that contains the bran, germ and endosperm while refined grains are processed and only the endosperm remains. Ragi is a crop that can be grown in the harshest of weathers and therefore a perfect grain for the Indian subcontinent.  Note: One serving is 2 tablespoons of Ragi Powder. To make one cup of porridge for your baby, 2 tablespoons of Ragi Powder would be the suggested quantity. With this Ragi flour, you can make Ragi Porridge/Kanji or even use it for   or  If you like this recipe, here are a few more baby food recipes4.939339875https://www.archanaskitchen.com/ragi-or-finger-millet-powder-malt-recipe-for-babies-7-months-above
Buttered Peas Puree Recipe For Babies Above 6 monthsPeas Puree is a simple recipes that can be fed to babies from 6 months onwards. As babies are being introduced to the world of  solid food, it is important that they come to know various textures and tastes that food has to offer. Peas, that are naturally sweet add a great flavour, is sauteed with a dab of butter and a pinch of salt.  Peas is a powerhouse of nutrition - they are high phyto-nutrients, minerals, vitamins and antioxidants. One cup of peas contains more a whole lot more of protein and also provides Calcium, Vitamin A and C and Iron too. Serve Buttered Peas Puree to your babies from 6 months onwards as lunch or an evening meal. If you like this recipe, here are a few more baby food recipes4.938221999https://www.archanaskitchen.com/buttered-peas-puree-recipe-for-babies-above-7-months
Moong Dal Pani Recipe- Dal Soup For Babies 6 months & aboveMoong Dal Soup/ Pani is a recipe for babies that can be prepared in less than 20 minutes and fed to toddlers from 7 months onwards. The soup is really delicious as it is cooked with ghee, hing and cumin powder. You can feed this dal paani to your babies from the age of 6 months onwards up to the age of 18 months and more. Dal is an important protein food that has to be introduced to your baby/toddler's diet. In addition to protein, it's a great way to introduce the Indian baby food so they begin to develop the tastes from the Indian cuisine. Serve Moong Dal Pani/Soup to your baby/toddler from 6 months onwards as a lunch meal or a dinner meal.  If you like this recipe, here are a few Indian Baby & Toddler Recipes4.826424870https://www.archanaskitchen.com/moong-dal-soup-paani-for-babies-and-toddlers-recipe
Horsegram Idli Recipe - Kulith or Kollu Idli is a traditional breakfast recipe. A twist ot the usual idli batter of rice and urad dal with the addition of . The three grains are soaked, ground and mixed together and allow to ferment. This fermentation process give it the fluffy texture. It is good to include horsegram in our diet often and this idli is a perfect way to include it.  : contains the highest protein content of any lentil in the world. This grain is fed to horses to keep them energetic and maintain weight, hence the namesake. is also rich in iron and calcium among other nutrients. It is a poor man's food as it provides a lot of energy for a small portion consumed. It is a drought tolerant crop that can be grown in a low rainfall area and even on rainfed dry agricultural lands.  Serve Horse Gram Idli with   or   along with a cup of Hot   for a South Indian Style Breakfast If you like this recipe, here are a few more Horsegram Recipes4.901538462https://www.archanaskitchen.com/horsegram-idli-recipe-kollu-idli
Chalimidi RecipeAndhra dishes are not just known for its spice levels. It is also known for the delicious, authentic and humble sweet dishes. Most of the south Indian sweet recipes are made of jaggery and is one such sweet dish which is specially made during festivals like Ugadi, and other auspicious days. This traditional dish is very easy to prepare and needs just a few ingredients. If you do not have access to jaggery or don’t like jaggery then you can substitute jaggery with sugar. But to get tradition taste I suggest you use jaggery. Serve Chalimidi as a dessert after your South Indian meal of ,  , , with and . If you like this recipe of Chalimidi Recipe, you can also try other such as4.911855990https://www.archanaskitchen.com/chalimidi-recipe
Thandai Nectarine Mini Galette RecipeThandai is associated with Holi and Mahashivrathri. It can be prepared as a drink or as a dry powder and can be added to many desserts and savoury dishes. I have used Thandai to make mini Galette. It is baked and made with whole grain flour. A yummy twist using Traditional thandai and it can be served for breakfast and brunch. Serve Thandai Nectarine Mini Galette during your breakfast or brunch or you can even serve it as a sweet dish after your meal. If you like this recipe, you can also try5.000000000https://www.archanaskitchen.com/thandai-nectarine-mini-galette-recipe
Verusenaga Sambar Recipe (Fresh Groundnuts Sambar)Fresh groundnuts are in season now and Verusenaga Sambar is one of the delicious preparation that one can make using fresh peanuts. It is a very satisfying and comforting dish. Do try it out this season and I am sure you will look forward to make this delicious sambar every season. Use freshly made Sambar powder and it will enhance the taste of this recipe even more. Serve Verusenaga Sambar along with ,  and for a weekday meal. If you like this recipe, you can also try our other Sambar recipes for your vegtarian lunch/dinner such as4.943722944https://www.archanaskitchen.com/verusenaga-sambar-recipe-fresh-groundnuts-sambar
ठंडाई लड्डू रेसिपी - Thandai Ladoo (Recipe In Hindi) होली का त्यौहार है। मिठाई और ठंडाई के ग्लास से होली मनाई जाती है। आज मिठाई और ठंडाई एक ही हो जाएगी । ठंडाई लडडू । इस होली के मौके पर खास बनाए यह ठंडाई लड्डू जो ठंडाई के मसाले,केसर और दूध पाउडर से बनी है।  ठंडाई लड्डू को होली पर परोसे या फिर खाने के बाद मीठे में परोसे।  अगर आपको यह हलवा पसंद आया हो तो, आप यह मिठाई भी बना सकते है 4.916426513https://www.archanaskitchen.com/thandai-ladoo-recipe-in-hindi
Thandai Kulfi Recipe - Holi RecipeThandai Kulfi is a delicious recipe that is similar to the  with a slight twist. I had made Thandai for holi and had a lot of the Thandai masala remaining, and hence decided to make it into a Kulfi and that's how the Thandai Kulfi Recipe was born.  Kulfi's is very similar to western ice cream but unlike them kulfi is not whipped hence the result is a solid, dense, creamy and rich making a perfect indian dessert for parties. The best kulfi I have tasted are on the streets of Kolkata where they sell the flavors according to seasons - lychee kulfi, seethaphal kulfi, mango kulfi to name a few. These kulfi's are set in the earthen pots and sealed to be frozen. The taste from the earthen pots is very special.  If you do plan to make kulfi at home and get hold of earthen pots to make them, go ahead. Else like me you will have to stick to popsicle makers that taste equally good, but just lacks the rustic taste and finish. This takes a good 15 hours or more to freeze well. Serve Thandai Kulfi Recipe as a dessert along with a one pot dinner like   or  . If you are looking for more Indian Dessert Recipes For Parties or Festival of Holi & Diwali, below are some of our favorites.4.765972721https://www.archanaskitchen.com/thandai-kulfi-recipe-festive-twist-to-the-original-recipe
Thandai Shahi Tukda RecipeA melody of colours mingling together on this auspicious day of Holi. Most of us tend to binge on sweet during festive times and repent later on the extra calories. So this Holi we bring you a royal dessert with desi fusion touch, Thandai Shahi Tukda. Serve Thandai Shahi Tukda as a dessert after your weekend lunch to your friends and family. If you like this recipe, you can also try other sweet recipes like  4.977011494https://www.archanaskitchen.com/thandai-shahi-tukda-recipe
Pomegranate And Chia Seeds Yogurt Smoothie Recipe Smoothies are the healthiest and fun way of including fruits or vegetables into our diet. Pomegranate and Chia Seeds Yogurt Smoothie Recipe is a delicious smoothie made with seasonal pomegranate arils, Chia seeds, Yogurt and sweetened with honey. Pomegranate and chia seeds are both high in iron content and is nutritious to have it every day. Serve the Pomegranate and Chia Seeds Yogurt Smoothie Recipe along with  for breakfast or as a healthy after school snack for the kids.  If you like this recipe, here are a few more Smoothie recipes4.947266382https://www.archanaskitchen.com/pomegranate-and-chia-seeds-yogurt-smoothie-recipe
Ragi Kanji / Porridge (Baby Food - 6 months onwards)Kanji or Porridges are a great way to start solid meals for a baby. A baby is usually ready for solid meals around the time they are 6 months but some are ready as early as 4 months. So go ahead, be brave and give you baby a solid meal. Rice is usually the grain that is fed to babies, but Ragi is one of the other grains that has always been one of the baby weaning grains, especially in South India.  Ragi also known as finger millet or nachni is one of the many grains that has made a come back in the recent years and regarded as the most healthiest form of whole grain. A whole grain is a grain that contains the bran, germ and endosperm while refined grains are processed and only the endosperm remains. Ragi is a crop that can be grown in the harshest of weathers and therefore a perfect grain for the Indian subcontinent.  Serve Ragi Porridge/ Kanji to your babies who are over 6 months of age.  If you like this recipe, here are a few more Baby/toddler recipes4.922418605https://www.archanaskitchen.com/ragi-kanji-porridge-baby-food-6-months-onwards
गाजर और बीन्स का थोरन रेसिपी - Carrot and Beans Thoran (Recipe In Hindi)थोरन को केरला में पुरे खाने के साथ साइड डिश के जैसे बनाया जाता है. इसमें सब्ज़ी को काटकर नारियल और मसालो के साथ पकाया जाता है. थोरन हर त्यौहार में भी बनाया जाता है. गाजर और बीन्स के थोरन में गाजर और बीन्स को काटकर नारियल के साथ पकाते है. इसमें बाद इसमें कढ़ी पत्ता और राइ का तड़का दिया जाता है.  गाजर और बीन्स के थोरन को मिक्स्ड वेजिटेबल सांबर और चावल के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 5.000000000https://www.archanaskitchen.com/carrot-and-beans-thoran-recipe-in-hindi
Andhra Style Kandi Pachadi Recipe (Masoor Dal Chutney Recipe) Andhra Style Kandi Pachadi Recipe (Masoor Dal Chutney Recipe) is a delicacy from Andhra. The chutney is made from roasted masoor dal, urad dal and dry red chillies and ground along with roasted gram and tamarind to make a coarse chutney. Then the chutney is tempered with mustard seeds and curry leaves. Serve the Andhra Style Kandi Pachadi Recipe with and  to enjoy your morning breakfast. If you are looking for more Chutney recipes here are some:4.878609128https://www.archanaskitchen.com/andhra-style-kandi-pachadi-recipe-masoor-dal-chutney-recipe
Vegetable Coconut Milk Soup With Vermicelli Noodles RecipeVegetable Coconut Milk Soup with Vermicelli Noodles is a simple coconut milk soup recipe with loads of Thai inspired flavour from fresh lemongrass and other aromas. Enjoy this wholesome soup by including rice noodles/vermicelli noodles in it. Serve Vegetable Coconut Milk Soup with Vermicelli Noodles as a side dish or you can even have it on its own for light and healthy dinner. If you like this recipe, you can also try other soup recipes such as  4.944281525https://www.archanaskitchen.com/vegetable-coconut-milk-soup-with-vermicelli-noodles-recipe
चनार दालना रेसिपी - Chanar Dalna (Recipe In Hindi)चनार दालना एक स्वादिष्ट बंगाली डिश है जिसमे पनीर और आलू को बंगाली मसालो के साथ पकाया जाता है. इस करी को आप अपने रोज के खाने के लिए बना सकते है. चनार दालना को रोटी या चावल किसी के साथ भी परोस सकते है. चनार दालना को चावल और बेगन भाजा के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.956521739https://www.archanaskitchen.com/chanar-dalna-recipe-in-hindi
तमिल नाडु स्टाइल आलू मसियल रेसिपी - Tamil Nadu Style Potato Masiyal (Recipe In Hindi)आलू मसियल और पूरी एक ऐसी डिश है जिसे नाश्ते के लिए बनाई जाती है. दक्षिण भारत के हर घर में इसे लंच बॉक्स के लिए पैक किया जाता है. आलू को उबालकर दक्षिण भारतीय मसालो में पकाया जाता है. आप इसे तब भी बना सकते है जब आप अपने घर पर मेहमानो को नाश्ते के लिए बुला रहे है. तमिल नाडु स्टाइल आलू मसियल को पूरी और के साथ सुबह के नाश्ते के लिए परोसे. अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.917948718https://www.archanaskitchen.com/tamil-nadu-style-potato-masiyal-recipe-south-indian-style-aloo-masala-in-hindi
थेंगाई सादम रेसिपी - Spiced Coconut Rice (Recipe in Hindi)दक्षिण भारत में त्यौहार के समय इस सादम को बना कर भगवान को चढ़ाया जाता है. यह सेहतमंद तो है ही साथ में बनाने में भी आसान है. आप इस रेसिपी को अपने लंच बॉक्स में भी पैक कर सकते है.  थेंगाई सादम को वेजिटेबल कुर्मा और मसाला वडई के साथ परोसे. अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.974683544https://www.archanaskitchen.com/thengai-saadam-spiced-coconut-rice-recipe-in-hindi
Uttarakhand Style Black Gram Chainsoo RecipeA traditional Garhwali recipe to support the energy level of Uttaranchal locals that helps them to survive the extreme weather and boost energy. Easy recipe to follow and the additional change of  cooking method will break the monotony of using Black Gram dal  for daily cooking. A high protein dish so be cautious in consuming a bigger portion. Simply roasting and later grinding makes all the difference in aroma, but once you try to cook it you will come to know and will use with other ingredients to suit your taste palette like onion, tomatoes and garam masala powder. Serve Uttarakhand Style Black Gram Chainsoo along with and for your weekday lunch. If you like this recipe, you can also try other Uttarakhand recipes such as4.849664430https://www.archanaskitchen.com/uttarakhand-style-black-gram-chainsoo-recipe
लेमनग्रास कोकोनट राइस रेसिपी - Lemongrass Coconut Rice (Recipe In Hindi)लेमनग्रास कोकोनट राइस वन पॉट मील है जो कम समय में बन जाता है. इसमें प्याज और लहसुन का भी प्रयोग नहीं किया जाता। इसमें नारियल दोष, लेमन ग्रास और सब्ज़िओ का प्रयोग किया जाता है. आप इसे अपने लंच बॉक्स के लिए भी बना सकते है.   लेमनग्रास कोकोनट राइस को रेड थाई करी के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 5.000000000https://www.archanaskitchen.com/lemongrass-coconut-rice-recipe-in-hindi
Andhra Style Pesarattu Upma RecipeAndhra Style Pesarattu Upma Recipe is a classic combination that is had as a breakfast. A popular dish in Andhra Pradesh that is loved by most of the people and is had along with tomato chutney. Pesarattu is a crepe that is made from green lentil and rice, which is soaked before and ground to form a coarse batter that is then mixed along with some chopped onion. Upma is a simple savory pudding which is placed in between the crepe and served. Serve the Pesarattu Upma Recipe along with and to make it a rich breakfast meal. If you are looking for more Breakfast Recipes here are some : 4.895505362https://www.archanaskitchen.com/andhra-style-pesarattu-upma-recipe
Creamy and Delicious Fruit Custard Recipe Fruits Custard is a very healthy and delicious dessert. It has bunch of healthy fruits with creamy custard. This is very easy to make and healthy to eat dish. Custard is always liked by kids and adults as well. This is perfect option for party dessert because you can make it ahead of time and just add fruits when you are ready to serve it. Creamy custard filled with seasonal fruit is always a winner for a festive occasion. Custard is all time favorite for children as well as people of all ages and they never go waste as you can also store it in the fridge for couple of days and relish it as an when you like. The fruits added to the custard can be of your choice as well as it can depend on seasonal availability.  Serve the Fruit Custard recipe as an easy indian dessert for your parties or even for a simple sunday lunch. If you like this recipe, you can also try other Custard recipes such as4.890140845https://www.archanaskitchen.com/fruit-custard-recipe
One Pot Masala Vegetable Rice RecipeOne Pot Masala Vegetables Rice Recipe is an easy rice dish that can be prepared in less than 45 minutes. A delightful combination of easily available vegetables such as cabbage, carrots, beans and basic spice powders cooked in pressure cooker will want anyone who has never cooked before to want to give it a try right away. The rice will have all the flavours of a biryani, yet easy enough to make it without the inclusion of ground masalas.  Serve this One Pot Masala Vegetables Rice Recipe along with a raita like or a simple for a sumptuous midweek dinner.  If you like this recipe, here are a few more Rice recipes4.878470825https://www.archanaskitchen.com/one-pot-masala-vegetable-rice-recipe
वेपमपू राइस रेसिपी - Dried Neem Flower Flavoured Rice (Recipe In Hindi)वेपमपू राइस एक ऐसी रेसिपी है जिसे तमिलनाडु के हर घर में बनाया जाता है. यह सरल रेसिपी तो है ही साथ में सेहतमंद भी है. यह नीम के फूल आपको मार्च से मई के बिच में मिलेंगे।। इन्हे अच्छी तरह धो कर 2 दिन के लिए सूखा ले और स्टेम भी निकाल ले.  वेपमपू राइस को के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.943820225https://www.archanaskitchen.com/vempampoo-rice-recipe-dried-neem-flowers-rice-in-hindi
Asian Watermelon Salad RecipeWatermelons are the best things to happen during the summer season. This salad is like a thirst quenching meal given that Watermelon consists of 92% of water. Watermelons is amongst one of the high lycopene foods making it a great choice for Cardiovascular health. Enjoy the fruit on its own, make a juice and now relish it in this salad too. Serve Asian Watermelon Salad on its own for a light and healthy dinner or you can also serve it as a side dish with . You can also try other Watermelon based recipes such as  4.911960133https://www.archanaskitchen.com/asian-watermelon-salad-recipe
मिलागू जीरा सदम रेसिपी - Milagu Jeera Sadam (Recipe In Hindi)मिलागू जीरा सदम एक दक्षिण भारतीय रेसिपी है जिसमे चावल को काली मिर्च से फ्लेवर किया जाता है. यह सरल और बहुत काम समय में बन जाता है. दक्षिण भारत में इसे नवरात्री के दिनों में बनाया जाता है. आप इस डिश को अपने लंच बॉक्स के लिए भी बना सकते है.  मिलागू जीरा सदम को के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 5.000000000https://www.archanaskitchen.com/milagu-jeera-sadam-recipe-in-hindi
केरला स्टाइल ओकरा थोरन रेसिपी - Kerala Style Vendakkai Thoran (Recipe In Hindi)केरला स्टाइल ओकरा थोरन एक सरल और स्वादिष्ट रेसिपी है जिसमे प्याज, हरी मिर्च, नारियल का भी प्रयोग किया जाता है. यह बनाने में बहुत आसान है और खाने में बहुत स्वादिष्ट। आप इसे अपने या अपने बच्चो के लंच बॉक्स में भी पैक कर सकते है.   केरला स्टाइल ओकरा थोरन को टमाटर प्याज सांबर और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.905063291https://www.archanaskitchen.com/kerala-style-vendakkai-thoran-recipe-stir-fried-okra-with-ground-coconut-recipe-in-hindi
How to Make Homemade Flat Noodles With Egg RecipeHow to Make Homemade Flat Noodles with Egg Recipe is definitely the way you should make your noodles at home every time. Always a freshly made noodles is the best to have it for a change in your everyday meals. It is fun to make and add any vegetable that you like and toss it with chilli sauce, soy sauce and green chilli sauce. All you require is a little bit of patience till you get the noodles done and then later you will enjoy a nice meal with a noodle bowl for you lunch. Serve the Homemade Flat Noodles with Egg Recipe along with , by the side to make it a complete meal for your Sunday Lunch.  If you are looking for more noodles recipes here are some: 4.929699842https://www.archanaskitchen.com/how-to-make-homemade-flat-noodles-with-egg-recipe
Mushroom Stroganoff RecipeMushroom Stroganoff Recipe is a recipe that has got its inspiration from a famous Russian dish which is the “Beef Stroganoff”. The recipe has become popular all over the world now and there are variations to it. The recipe is nothing but a simple stir fry of mushroom and other vegetables like carrot, beans and baby corn which is then served over a bed of herbed rice. The sauce is creamy and is flavoured with mild spices like dried herbs. Serve the Mushroom Stroganoff Recipe along with some , and a by the side to enjoy your Sunday brunch.  If you are looking for more Mushroom recipes here are some : 4.873136214https://www.archanaskitchen.com/mushroom-storgonoff-recipe
गोबी के कोफ्ते रेसिपी - Gobi Ke Kofte (Recipe In Hindi)गोबी के कोफ्ते एक स्वादिष्ट करी है जिसमे गोभी के कोफ्ते को तीखी ग्रेवी में पकाया जाता है. अगर आपके घर पर मेहमान आ रहे है तो आप यह सब्ज़ी बना सकते है. हमे भरोसा है की सबको यह रेसिपी जरूर पसंद आएगी।  गोबी के कोफ्ते को और तवा पराठा के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.864301985https://www.archanaskitchen.com/gobi-ke-kofte-recipe-cauliflower-fritters-in-spicy-gravy-in-hindi
वांगी भात रेसिपी - Vaangi Bhaat (Recipe In Hindi)वांगी भात स्वादिष्ट महाराष्ट्रियन रेसिपी है जिसमे बैंगन का प्रयोग किया जाता है और मसालो मसालो के साथ पकाया जाता है. इसमें और लहसुन का प्रयोग नहीं किया जाता। यह बनाने में आसान है इसलिए आप इसे अपने रोज के लिए भी बना सकते है. वांगी भात को , और अपने पसंद के किसी भी रायते के साथ परोसे।  अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.880371661https://www.archanaskitchen.com/vaangi-bhaat-recipe-maharashtrian-style-brinjal-rice-in-hindi
आंध्रा चमा डम्पा पुलुसु रेसिपी - Arbi With Sesame Tamarind Sauce (Recipe In Hindi)आंध्रा चमा डम्पा पुलुसु एक पारम्परिक डिश है जिसे बहुत लम्बे समय से बनाया जा रहा है. इस डिश में उबली हुई अरबी को इमली के ग्रेवी में पकाया जाता है. आप इसे अपने रोज के खाने के लिए बना सकते है. आंध्रा चमा डम्पा पुलुसु को बीटरूट पचड़ी और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.943396226https://www.archanaskitchen.com/andhra-style-chama-dumpa-pulusu-recipe-arbi-with-sesame-tamarind-sauce-recipe-in-hindi
Jello Poke Cake RecipeJello poke cake is a new way to make your run of the mill vanilla cake with frosting. In this recipe, the cake is baked, cooled and soaked with jelly mix. When the jelly sets, the cake gets a texture of soft and chewy which is an absolute party in your mouth. Top off the cake with some vanilla buttercream frosting and chopped nuts as garnish. You can also use or even some fresh cut fruits as a topping for your Jello Poke Cake.  Serve Jello Poke Cake Recipe at tea time along with  If you like this recipe, here are a few more Cake recipes4.955729167https://www.archanaskitchen.com/jello-poke-cake-recipe
Buttered Carrot Fingers Recipe (Finger Food For Babies Over 9 Months)Buttered Carrots are brilliant finger food that you can offer to your babies from 9 months onwards. As your baby approaches the age of 9 months, he/she are keen to grab and put anything that they can find into their mouth especially since they would've just started teething. These bite sized carrot fingers make for a perfect dish to start off your babies in to world of self feeding as they are easy to hold and provide the bite that babies need during their teething process.  Carrots are an excellent source of beta-carotene, which turns into vitamin A in the body. Vitamin A aids your baby’s eye development and are also excellent source of Vitamin C.  Serve these Buttered Carrot Fingers to your toddlers from 10 months onwards as finger foods/evening snack or even when travelling as they make for a perfect snack. If you like this recipe, here are a few more finger food recipes4.913003663https://www.archanaskitchen.com/buttered-carrot-fingers-recipe-finger-food-for-babies-over-9-months
केरला स्टाइल वेदक्कै उप्पादन रेसिपी - Okra Curry Without Coconut (Recipe In Hindi)केरला स्टाइल वेदक्कै उप्पादन एक पारम्परिक रेसिपी है जिसे केरला में ज्यादातर बनाया जाता है. दूसरी डिशेस की तरह इसमें नारियल का प्रयोग नहीं किया जाता। यह एक आसान रेसिपी है जिसमे मसालो को सेक कर पिसा जाता है और इस डिश में उसका प्रयोग किया जाता है.  केरला स्टाइल वेदक्कै उप्पादन को और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.921465969https://www.archanaskitchen.com/kerala-style-vendakkai-uppadan-recipe-okra-curry-without-coconut-recipe-in-hindi
पारसी बैंगन शिमला मिर्च की सब्ज़ी रेसिपी - Parsi Style Baingan Capsicum Ka Salan (Recipe In Hindi)पारसी बैंगन शिमला मिर्च की सब्ज़ी सरल सब्ज़ी है जिसे पारसी घरो में अधिकतर बनाया जाता है. इसमें शिमला मिर्च और बैंगन को धंसक मसाले के साथ पकाया जाता है जो इसके स्वाद को और भी बढ़ाता है. आप इस सब्ज़ी को अपने रोज के खाने के लिए भी बना सकते है.  पारसी बैंगन शिमला मिर्च की सब्ज़ी को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.902255639https://www.archanaskitchen.com/parsi-style-baingan-capsicum-ka-salan-recipe-in-hindi
दनयाचि आमटी रेसिपी - Maharashtrian Style Groundnut Curry (Recipe In Hindi)दनयाचि आमटी एक सरल मूंगफली की करी है जिसे व्रत के दिनों में बनाया जाता है. इसमें मूंगफली को पीसकर उसमे घी और महाराष्ट्रियन मसालो का तड़का लगाया जाता है. छास या कोकुम का भी प्रयोग किया जाता है जो इस रेसिपी को एक स्वादिष्ट फ्लेवर देता है. दनयाचि आमटी को साबूदाना खिचड़ी के साथ व्रत के दिनों के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.847619048https://www.archanaskitchen.com/danyachi-amti-recipe-maharashtrian-style-groundnut-curry-in-hindi
आल के कोफ्ते रेसिपी - Aal Ke Kofte (Recipe In Hindi)आल के कोफ्ते एक सरल और स्वादिष्ट करी है जिसमे लौकी के कोफ्ते को ग्रेवी में पकाया जाता है. आप इस सब्ज़ी को तब भी बना सकते है जब आपके घर पर मेहमान खाने के लिए आ रहे हो. आप इस ग्रेवी को बनाए और हमे भरोसा है की आप इन्हे बार बार बनाएंगे।  आल के कोफ्ते को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.873743017https://www.archanaskitchen.com/aal-ke-kofte-bottle-gourd-fritters-in-spicy-gravy-recipe-in-hindi
Sabudana Khichdi Recipe With Vegetables (No Onion No Garlic Fasting/Vrat Recipes)Sabudana Pulao is a very simple dish made with the Tapioca pearls cooked with assorted vegetables and flavoured with simple Indian spices. It is a one pot dish and does not take much time to prepare unlike the regular pulao.  Since it does not contain onion and garlic it is best eaten during the Navaratri fasting. Sabudana being originally from tapioca root provides a very essential nutrition.  Serve your scrumptious Sabudana Pulao with during the fast for the Navratri festival. If you are looking for sabudana recipes here are some of our favourites:4.726593509https://www.archanaskitchen.com/sabudana-pulao-recipe-no-onion-no-garlic-fasting-vrat-recipes
Broccoli Keema And Cheese Uttapam RecipeKeema is a South Asian meat dish that literally means minced meat in Turkish. Keema can be made with any meat but usually Keema is associated with mutton mince. Vegetarians Keemas usually involve peas or cauliflower. Most Keemas are minced meats that are mixed with aromatic spices that are either eaten by itself or added to rice or stuffed in breads. Broccoli Keema And Cheese Uttapam is a nutritious breakfast or a dinner recipe. Broccoli keema is loaded with spices which adds a variation from regular uthappam. Topping with cheese will make this more attractive and healthy for kids too.  Serve the Broccoli Kheema And Cheese Uttapam along with   or along with   for breakfast, lunch box or a weeknight dinner. Other recipes that you can try are:4.868750000https://www.archanaskitchen.com/broccoli-kheema-and-cheese-uttapam-recipe
सोया कीमा मसाला रेसिपी - Soya Keema Masala (Recipe In Hindi)सोया कीमा मसाला एक स्वादिष्ट शाकाहारी सब्ज़ी है जो जल्दी और आसानी से तैयार की जा सकती है। इस सब्ज़ी में सोया को पानी में भिगो कर ग्रेवी में पकाया जाता है. इस गर्मी के दिनों में पकाए और इसका आनंद ले. आप यह सब्ज़ी अपने मेहमानो के लिए भी बना सकते है क्यूंकि यह आसान के साथ साथ स्वादिष्ट भी है.  सोया कीमा मसाला को , और तवा पराठा के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.884848485https://www.archanaskitchen.com/soya-keema-masala-recipe-in-hindi
मटर कीमा रेसिपी - Matar Keema (Recipe In Hindi)मटर कीमा उन रेसिपीज में से एक है जो आप अपनी घर की पार्टीज के लिए बना सकते है. इस रेसिपी में मटर, टमाटर, पनीर और आलू को मसलो के साथ पकाया जाता है. यह सब्ज़ी आप अपने वीकेंड पर भी बना सकते है.  मटर कीमा को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.910588235https://www.archanaskitchen.com/matar-keema-recipe-in-hindi
कोल्लु रसम रेसिपी - Kollu Rasam (Recipe In Hindi)कोल्लु रसम एक स्वादिष्ट रेसिपी है जिसमे कुलीथ दाल का प्रयोग किया जाता है. यह स्वाद में तो बहुत अच्छी होती ही है, इसमें प्रोटीन की मात्रा भी बहुत अधिक होती है. आप इस रसम को अपने दक्षिण भारतीय खाने में या सूप की तरह परोस सकते है.  कोल्लु रसम को और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह दाल भी बना सकते है 4.980392157https://www.archanaskitchen.com/kollu-rasam-recipe-nourishing-horse-gram-stew-in-hindi
Vrat Ki Kachori Recipe (Savory Buckwheat Paneer Pastry)Vrat Ki Kachori Recipe or Kuttu Ki Kachori/Buckwheat Pastry is a cottage cheese stuffed pastry (kachori) which is filled with Paneer masala and shallow fried on medium heat. These Kachoris filled with masala are not made from wheat flour, but from Buckwheat flour which is usually used for fasting days. It is also a no onion no garlic recipe. In India, during the fasting periods especially Navratri which falls around march and October only fruits or ingredients made out of fruit are used to prepare food. North Indians normally avoid eating any grains at all. Food is eaten only once in a day and only rock salt is consumed during fasting. So all the recipes are prepared using rock salt or sendha namak as called in India. Serve this crispy Vrat Ki Kachori Recipe with Paneer filling for evening snacks with . Here are more recipes for fasting4.699346405https://www.archanaskitchen.com/vrat-ki-kachori-recipe-savory-buckwheat-paneer-pastry
Spinach Foxtail Millet Dhokla Recipe Spinach Foxtail Millet Dhokla Recipe can be a quick breakfast for your healthy diet. It is made from besan flour, powdered foxtail millet and spinach puree. The dhokla is fermented with yogurt for couple of minutes and then steamed. Dhokla gets its flavors and delicious textures from the sesame and mustard seasoning. Adding palak to your dhokla will help you gain good amount of Iron content in your body. Foxtail millet on the other hand is also an added advantage as it is rich in dietary fiber.  Serve the Ragi Rava Dhokla recipe along with and also . I even send this as a school lunch box as well and the kids love it. If you are looking for more dhokla recipes here are some : 4.819780220https://www.archanaskitchen.com/spinach-foxtail-millet-dhokla-recipe
Orange Kulfi Recipe In Orange ShellsThe Orange Kulfi Recipe is delicious twist to traditional kulfi which is packed with flavors from the Orange rind and set in the orange shells to be frozen. The first time I tasted this Kulfi was in the streets of Kolkata, where they serve the orange kulfi in the orange shell. The refreshing flavors from the orange is absolutely delicious and makes a comforting indian dessert for parties after a heavy meal.  Serve the Orange Kulfi Recipe as an cold indian dessert for parties or during the festival of Holi or simply make for the summers and enjoy it with your family. If you are looking for Indian desserts to make for parties, here are a few that you must try.4.938058748https://www.archanaskitchen.com/orange-kulfi-recipe-in-orange-shells
Broccoli Egg Scramble Recipe Broccoli Egg Scramble Recipe is a clever way to incorporate vegetables into your everyday diet. Broccoli is rich in Vitamin K and is also rich in potassium. Broccoli is one of the major ingredient that is good building body tissue and healing wounds. The recipe is simple all you have to do is to sauté the broccoli and eggs separately and mix them together with some salt and just pepper powder. Serve the Broccoli Egg Scramble Recipe along with and a to make your breakfast healthy.  If you are looking for more scramble recipe here are some : 4.894348894https://www.archanaskitchen.com/broccoli-egg-scramble-recipe
लहसुनि चकुंदर रसम रेसिपी - Beetroot Garlic Lemon Rasam (Recipe In Hindi)लहसुनि चकुंदर रसम एक स्वादिष्ट रसम है जिसे आप सर्दियों के दिनों में बना सकते है. इस रसम में पोषण की मात्रा अधिक है और आप इसे गरम गरम अपने खाने के साथ भी परोस सकते है. बीटरूट में कैल्शियम, पोटैशियम, आयरन, एंटीऑक्सिडेंट्स की मात्रा भी अधिक होती है.  लहसुनि चकुंदर रसम को , किरई सांबर और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद हो तो, आप यह भी बना सकते है 4.956120092https://www.archanaskitchen.com/beetroot-garlic-lemon-rasam-recipe-in-hindi
Soya Granule Samosa Recipe - Perfect Evening SnackSoya Granule Samosa is a small twist to the traditional filling of potatoes. Instead of potato masala, we added soya granules peas masala in the samosa. Samosa and Masala chai is the most popular combination of snack that people relish in India. Crispy outside crust and soft spicy delicious stuffing inside, makes everyone just love this snack. It’s a fitting combo for the evening tea time break and tastes just delicious. The goodness of soya along with crunchy decadent crust, made a good evening snack or even potluck or kitty parties.  Give this delicious and crispy Soya Granule Samosa a try for an evening snack and serve it along with and  as an appetizer for Indian Dinner Parties. You can also make this snack for the festival of Holi or even Diwali when you have friends and family over for dinner or a chai party. If you like this recipe, you can also try4.845955250https://www.archanaskitchen.com/soya-granule-samosa-recipe
Creamy Mango Kulfi Recipe With Cream CheeseCream Cheese Mango Kulfi is a chilled mango recipe with cream cheese and whipped cream. Mango is the national fruit of India and the addition of the creamy mango along with cream cheese makes this kulfi stand out from the crowd. Mango delicacies like lassi and kulfi are the most common desserts you can find in India and they make perfect party desserts for the summers. The Cream Cheese Mango Kulfi makes a nice dessert option for a holi party even a great indian dessert for parties during summer. Have a look at more of our Kulfi recipes that you can make for holi or summers.4.898595944https://www.archanaskitchen.com/cream-cheese-mango-kulfi-recipe
पालक तम्बूली रेसिपी - Palak Tambuli (Recipe In Hindi)पालक तम्बूली एक स्वादिष्ठ ग्रेवी है जिसमे पालक का प्रयोग किया जाता है. तह एक सरल डिश है जिसे आप अपने रोज के खाने के लिए बना सकते है. यह डिश उडुपी भोजन से ली गई है जो कर्नाटक के प्रसिद्ध भोजनो में से एक है.  पालक तम्बूली को चावल और के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद हो तो, आप यह भी बना सकते है 4.881057269https://www.archanaskitchen.com/palak-tambuli-recipe-udupi-style-spinach-tambli-in-hindi
Mushroom & Goat Cheese Omelette with Spinach RecipeMushroom & Goat Cheese Omelette with Spinach Recipe a delicious way to make your breakfast more interesting and healthy. It is also a best way to add in any kind of topping onto your omelette to keep it healthy and delicious. Mushrooms are simply sautéed with dried mixed herbs and then stuffed inside an omelette and topped with some fresh spinach leaves and crumbled goat cheese. The omelette is then folded and served warm. Serve the Mushroom & Goat Cheese Omelette with Spinach Recipe along with   and  . If you are looking for more omelette recipes here are some :   4.910662824https://www.archanaskitchen.com/mushroom-goat-cheese-omeltte-with-spinach-recipe
Nigella Seed Beetroot Rice RecipeThe purple roots of the superfood vegetable, beetroot is consumed as salad, soup, stir fried and in curries all over the world. Cooking healthy recipes with a touch of the spice, Nigella seeds when combined with the beetroot and then mixed with rice adds to the essential vitamins and freshness to the dish. Here is a meal prep idea for kids that you can pack for their lunch. The sweetness of beetroot and the dark pink coloured rice is the main attraction for your kid to finish in no time. When extra chillies are added to the main recipe the whole family will love the mild spicy yet simple cooking of yours. Nigella Seeds or Onion Seeds or Kalonji Seeds are an South Asian Spice that is mostly used in flavouring of curries, rices and salads. They have an onion-peppery taste which adds great flavour to any dish that it is added to. Onion seeds come with a whole host of benefits including that of managing diabetes, fights acne, increases memory power, alleviates asthma and also aids in weight loss.  Be sure to buy Nigella seeds that are jet black in colour. Spices must always be bought in small quantities and stored in air tight containers away from moisture.  Serve Nigella Seed Beetroot Rice along with , or any other raita of your choice. If you like this recipe, you can also try other Rice recipes such as4.868200837https://www.archanaskitchen.com/nigella-seed-beetroot-rice-recipe
Soya Manchurian Gravy Recipe Soya Manchurian Gravy Recipe is a wonderful twist on the usual ingredients that we add to our everyday Chinese cooking.  The Manchurian is flavored with soy sauce, tomato sauce, ginger, green chilli, vinegar giving an authentic taste of Indo Chinese Manchurian even without having the taste enhancer like ajinomoto which is commonly used in Chinese recipes. The sliced onions and bell peppers gives it a crunchy texture as well. Serve the Soya Manchurian Gravy Recipe along with or that goes really well with it to make it a complete meal.  If you are looking for more Chinese recipes here are some : 4.946295037https://www.archanaskitchen.com/soya-manchurian-gravy-recipe
Bajra & Dal Cheela Recipe (Spicy Pearl Millet & Lentil Crepe Recipe)Bajra & Dal Cheela Recipe is a healthy and wholesome protein packed crepe that can make a wholesome breakfast or a weeknight dinner dish. The addition of green chili, ginger and coriander leaves makes this cheela truly delicious. Serve the Bajra & Dal Cheela along with , a glass of (buttermilk) or ginger tea for a wholesome breakfast or dinner. Did You know: One of the most commonly consumed grains in India, bajra is often referred to as “poor man’s staple”. This powerhouse of a grain has multiple health benefits. Mainly made of starch, and mostly insoluble fibres. This makes it a great long-acting source of energy and takes longer time to break. Therefore you feel fuller, for longer. It is also a storehouse of amino acids essential in production of proteins.The amino acids are readily available and therefore easier to digest than in wheat, for example. The niacin present in bajra also helps in lowering cholesterol and keeping heart disease in check. These are great for diabetic people as well. If you like Cheelas you might like some of our favorites4.911284840https://www.archanaskitchen.com/bajra-and-dal-cheela-recipe-spicy-pearl-millet-crepe-recipe
Chettinadu Style Kollu Thogayal Recipe (Horsegram Chutney)Chettinadu Style Kollu Thogayal Recipe is a chutney or side dish made with the healthy goodness of horsegram. Horsegram is cooked and mixed with zing of Chettinadu spices to make it healthy as well as a tasty dish.  Did you know : Horsegram contains the highest protein content of any lentil in the world. This grain is fed to horses to keep them energetic and maintain weight, hence the namesake. Horsegram is also rich in iron and calcium among other nutrients. It is a poor man's food as it provides a lot of energy for a small portion consumed. It is a drought tolerant crop that can be grown in a low rainfall area and even on rainfed dry agricultural lands.  Serve Chettinadu Style Kollu Thogayal with hot rice and  and to make it a brilliant lunch for a busy day.  If you like this recipe, here are some more Kollu / Horsegram recipes:4.969217970https://www.archanaskitchen.com/chettinadu-style-kollu-thogayal-recipe-horsegram-chutney
Veg Shawarma RecipeVeg Shawarma Recipe is a dish that can be had as a snack or main course.  Shawarma is a favorite dish that everyone loves to eat. The hails from the Middle Eastern region, which is mainly a meat preparation made with chicken, beef, lamb or turkey. The meat are usually placed on a spit which is nothing but a vertical grill and roasted until the meat is cooked. Using a knife the meat is shaved to thin slices and then mixed along with hummus, crunchy onions and wrapped with pickled cucumber and green chilli. Here at archana’s kitchen we have recreated the shwarma in a simpler form so that you can easily try at your kitchen and surprise your family.  We have also made a vegetarian option that is stuffed with crispy and crunchy falafel koftas.  Serve the Veg Shawarma Recipe along with   and a   by the side to make your meal complete.  If you are looking for more wrap recipes here are some : 4.893448612https://www.archanaskitchen.com/veg-shawarma-recipe
Kale And Mushroom French Soup RecipeWhen you search for hearty soups, look for fresh seasonal vegetables and salad leaves in market. Like all leafy vegetables, Kale leaves are rich in antioxidants that is full of vitamin A and K  and mushroom which gives us Vitamin B and is available in plenty during the months of winter. Try this Recipe of Mushroom And Kale soup to cook with these superfood ingredients. It is light in taste and can be a meal by itself. You can use vegetable broth to make it a vegan soup. Serve Kale And Mushroom French Soup Recipe along with   and   for a complete Sunday meal. If you like this recipe, here are a few more Soup recipe.4.932835821https://www.archanaskitchen.com/kale-and-mushroom-french-soup
Besan And Green Pea Cheela RecipeBesan flour is naturally higher in protein than wheat-based flours. Besan And Green Pea Cheela is a healthy, quick and delicious cheela recipe with green peas. You can have it in your breakfast or whenever you are hungry and looking for quick recipe.  Serve Besan And Green Pea Cheela with or any other chutney of your choice.  You can also try other similar recipes such as  4.766293068https://www.archanaskitchen.com/besan-and-green-pea-cheela-recipe
Dahi Gujiya RecipeDahi Gujiya is a vegetarian snack which is very famous in the Northern parts of India. It is very popularly made during festivals, a specialty of Holi festival too. It is made from thick urad dal batter. The batter is shaped into Gujiyas and are stuffed with some pepper corns, roasted cumin powder and grated ginger. This recipe is a burst of tang, spice, sweet and salt in your mouth. Try these delicious Dahi Gujiyas for this Holi festival and treat your family and friends a colorful plate of deliciousness. Serve Dahi Gujiya as a wonderful festival snack during Holi or Diwali along with a cup of   or  If you like this recipe, here are a few more Gujiya Recipes4.900879297https://www.archanaskitchen.com/dahi-gujiya-recipe
पंजाबी चना मसाला रेसिपी - Punjabi Chana Masala (Recipe In Hindi)पंजाबी चना मसाला उत्तर भारत की प्रसिद्ध डिश है जिसे आप नाश्ते, दिन या रात के खाने के लिए बना सकते है. उत्तर भारत में चना मसाला को भटूरा या पूरी के साथ परोसा जाता है. इस डिश में छोले को टमाटर और अदरक की ग्रेवी में पकाया जाता है. इसमें अमचूर पाउडर भी डाला जाता है जो इसके स्वाद को और भी बढ़ाता है.  पंजाबी चना मसाला को अजवाइन पूरी या भटूरे और के साथ रविवार के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.966490300https://www.archanaskitchen.com/punjabi-chola-chana-masala-recipe-north-indian-spiced-chickpea-curry-in-hindi
Mooli Aur Kaccha Kela Kofta Recipe (Grated Radish And Raw Banana Dumplings In Gravy)Kofta's are a delicious recipe that everybody prefers to cook on a special day or when we have to treat our guests. This Mooli Aur Kaccha Kela Kofta Recipe (Grated Radish And Raw Banana Dumplings In Tomato Gravy) is simple and nutritious. The delectable Raw Banana and Mooli Kofta's are not fried but shallow fried using a Paniyaram Pan, making it a healthy choice. They are then dunked in a healthy yet rich yogurt and tomato based gravy, making the whole dish lower in calories. You can make the Kofta gravy richer by adding cream at the end but we have excluded it keeping it simple yet nutritious. Serve the Mooli Aur Kaccha Kela Kofta Recipe (Grated Radish And Raw Banana Dumplings In Tomato Gravy) along with , and with for an elaborate weekend lunch for your guests or family at home. If you like this recipe, try more recipes like4.831560284https://www.archanaskitchen.com/mooli-aur-kaccha-kela-kofta-recipe-grated-radish-and-raw-banana-dumplings-in-gravy
Spinach & Cheese Gujiya RecipeGujiya happens to be our very Indian desi sweet that is typically made during festivals like Holi and Deepawali. Most of us have made or tasted the sweet gujiya with a delicious filling of coconut, mawa, nuts etc. But today I bring you a very appetizing fusion recipe of gujiya that is not sweet. Spinach & Cheese Gujiya is a savory snack made with spinach and cheese and shaped into a gujiya. This snack is ideal for children who hate to eat greens in any form. The cheese makes this spinach filled gujiya absolutely irresistible. I shaped it with hands but you can also use Gujiya makers/ calzone makers to get those perfect store bought shape. Serve it hot with sauce or any of your favorite dip. This snack also makes an ideal serving option for your kitty parties or brunch parties and also a great tiffin option for kids. Note : These gujiyas can also be baked or air fried. Serve Spinach & Cheese Gujiya along with or Tomato Ketchup with a hot as a tea time snack or a Diwali /Holi Snack Other tea time snack recipes that you can try are:4.825443787https://www.archanaskitchen.com/spinach-and-cheese-gujiya
Carrot Matar Paratha RecipeCarrot Matar Paratha is an amazing and interesting twist to our regular paratha .Carrot and peas is a healthy option and it’s a good way to add nutrition in our daily breakfast. The stuffing of carrot and peas are prepared with spices found in every Indian Kitchen and can be whipped up in less than 30 minutes for any meal.  Serve Carrot Matar Paratha along with and for a sumptuous breakfast. If you like this recipe, here are a few more Paratha Recipes4.887820513https://www.archanaskitchen.com/carrot-matar-paratha-recipe
Horsegram Sesame Chutney RecipeHorsegram Sesame Chutney/Kollu Ellu Chutney is a simple and healthy South Indian side dish that is best served as side dish for Idli or Dosa. This chutney also goes well with hot steamed rice and a dollop of ghee.  Did you know : Horsegram contains the highest protein content of any lentil in the world. This grain is fed to horses to keep them energetic and maintain weight, hence the namesake. Horsegram is also rich in iron and calcium among other nutrients. It is a poor man's food as it provides a lot of energy for a small portion consumed. It is a drought tolerant crop that can be grown in a low rainfall area and even on rainfed dry agricultural lands.  Serve Horsegram Sesame Chutney along with  and for a healthy and sumptuous Sunday morning breakfast.  If you like this recipe, here are a few more Horsegram Recipes4.940000000https://www.archanaskitchen.com/horsegram-sesame-chutney-recipe
Russian Radish Cucumber Salad RecipeThis simple Russian salad is very easy to make and can be a tasty healthy winter variety. A perfect creamy,  nutritious and crunchy salad, makes it more colourful with addition of coloured radishes available from your local market; try and acquire organic radishes . In this recipe, we have used a dill yogurt dressing with the roasted garlic but using sour cream instead of curd will add a better flavour to the salad.  Serve Russian Radish Cucumber Salad with   or a  If you like this recipe, here are some more salad recipes4.884705882https://www.archanaskitchen.com/russian-radish-cucumber-salad-recipe
Avocado Egg Sandwich RecipeAvocado Egg Sandwich makes a wholesome breakfast, snack or even a weeknight dinner. The creamy filling made of avocado and eggs as the base, makes room for an assortment of spices, seasonings or sandwich fillings of your choice. The sandwich recipe uses cucumber, pickled gherkins, green lettuce and some fresh herbs like coriander. The Avocado Egg Sandwich is light and refreshing that can be taken as a picnic snack or packed in your child’s snack box. It’s easy to put together and works just as well with toasted or plain bread.   Serve Avocado Egg Sandwich along with   for a filling breakfast. Other recipes that you can try are:4.888888889https://www.archanaskitchen.com/avocado-egg-sandwich
Kale Apple Salad RecipeThis Kale and Apple Salad is a holiday special loaded with almonds, and chia seeds. The dressing is used is a honey dijon mustard. The sweetness is absolutely perfect for children to enjoy. A party salad to make for your next friendly get together or a kitty party. You will love the crunchy Kale and almond bites with sweetness of red apple and the all time favourite dressing.  Serve Kale and Apple Salad for your sunday continental meal along with and If you like this recipe, here are a few more Kale Recipes4.948000000https://www.archanaskitchen.com/kale-apple-salad-recipe
Orange Lemon Tea Cake RecipeOrange Lemon Tea Cake Recipe a comforting dessert that you can prepare at your home. The tea cake has the right flavor from orange and lemon that is added to the cake. The freshly squeezed orange and lemon juice lifts the flavor of the cake so well that it can be rightly paired with any of your tea for your evening time. The cake is purely made from whole wheat and uses olive oil rather than butter. Yet the cake is moist and not to dense for the palate. Serve the Orange Lemon Tea Cake Recipe along with , or green tea by the side as a healthy evening dessert. If you are looking for more Tea cake recipes here are some :4.711943794https://www.archanaskitchen.com/orange-lemon-tea-cake-recipe
Acorn Squash Sambal RecipeWinter vegetables are abundant and they make for a delicious meal as they are so fresh in quality. Acorn Squash or Green Pumpkin is one such vegetable that is so versatile that it can be used to make side dishes, gravies or added to your main dishes. In this recipe, we cook Acorn Squash in Sambal paste which redefines the recipe as the juices of the paste enters the fleshy acorn squash. Sambal is a typical Asian relish or hot sauce in which fresh red chillies are the main ingredient to which multiple secondary ingredients such as shrimp paste, fish sauce, garlic, ginger shallots, lemon grass etc are added and crushed into a coarse paste in a mortar and pestle. Sambal is usually served as a side dish or added to main dishes to give it that extra kick of spice and tang.  Serve Acorn Squash Sambal as a side dish to   and   for a pan Asian meal. If you like this recipe, here are a few Sambal based recipes:4.936475410https://www.archanaskitchen.com/acorn-squash-sambal-recipe
Bhutte Ka Kees RecipeBhutte Ka Kees is an easy and delicious recipe which you can cook for your tea time break. This recipe is a street food in Indore but is also made in Rajasthani households very often. Easy to make and delicious to taste, this recipe can be prepared in less than 30 minutes. In this recipe, a coarse paste is made out of corn which is cooked with ginger, green chillies and everyday masalas. So next time it rain, cook this healthy and delicious snack with your evening tea. Did you know - The best thing about sweet corn is that it is a gluten-free cereal, similar to rice and quinoa, making it a suitable for being consumed by those on a gluten-free diet. Slightly on the higher side, it contains 86 calories per 100 grams, when compared to other vegetables. But, fresh sweet corn is lower in calories than other cereal grains like wheat, rice, etc, which still makes it the healthier choice. Most of the calorie content comes from simple carbohydrates like glucose, sucrose rather than complex sugars like amylose and amylopectin, which is a case in the cereals, and what we should try and cut down. That apart, sweet corn is a good source of dietary fiber, vitamins, and antioxidants in addition to minerals in moderate proportions. Serve Bhutte Ka Kees along with and for your tea time break. If you like this recipe, you can also try other Corn recipes such as4.866418142https://www.archanaskitchen.com/bhutte-ka-kees-recipe
Lemon Frozen Yogurt RecipeIf you want to make this absolutely refreshing and delicious Lemon Frozen Yogurt you will need only six ingredients and ten minutes of preparation. But will be much more relieved to hear that there is no need for ice cream maker to get the same lush texture. A healthy version of frozen yogurt is a good substitute to serve our children with daily dose of calcium. You can use honey instead of sugar in this recipe and fat free yogurt to fetch better result. Easy to make the day before your party begins or as a surprise treat for your children.  Serve Lemon Frozen Yogurt on its own as a snack or serve it with your meal. If you like this recipe, you can also try other Yogurt recipes such as4.918781726https://www.archanaskitchen.com/lemon-frozen-yogurt-recipe
Kerala Style Kumbil Appam Recipe (Banana and Wheat Flour Dumpling) Kerala Style Kumbil Appam Recipe (Banana and Wheat Flour Dumpling) is a favorite Kerala snack during tea time. Wheat flour is crumbled with mashed & ripened banana. Grated coconut also adds in an extra flavor to the dish. Usually the mixture is stuffed inside a cone shaped bay leaf and then steamed. The bay leaf will give a wonderful aroma and taste as when it is steamed. But we have used banana leaves which also gives a great flavor. The snack is a very healthy option to eat during tea time. You are also free to use other ripened fruits like jackfruit and Nendra Vazhaipazham. Serve the Kerala Style Kumbil Appam Recipe along with   to make your evening snack healthy and wholesome.  If you are looking for more Kerala Snack recipes here are some : 4.864715627https://www.archanaskitchen.com/kerala-style-kumbil-appam-recipe-banana-and-wheat-flour-dumpling
Hash Browns With Chives RecipeHave you tried making Continental, homemade hash browns for breakfast? Please do, here is one healthy potato recipe for you to try today, served with a poached egg that perfectly pairs when served with bread toast and a glass of orange juice. Use red potatoes for better taste and to make it a non vegetarian by adding chopped bacon strips for that restaurant style taste. Lovely Sunny day breakfast to make for your family. Serve Hash Browns With Chives  with Toast,   and   on the side for a delicious breakfast.  If you like this recipe, here are a few more continental breakfast options. 4.868932039https://www.archanaskitchen.com/hash-browns-with-chives-recipe
Italian Style Broccoli And Cauliflower Soup RecipeThis hearty soup is not only healthy but it is packed with flavours as well. This soup has got broccoli, cauliflower, carrots, onion & garlic which makes it so wholesome. Crunchy chunks of veggies make it more enjoyable and grated cheese added in the end makes it even more delicious. This soup is also perfect for the fussy kids who do not eat their greens usually.  Serve Broccoli And Cauliflower Soup Italian Style along with some for a healthy and light winter dinner. If you like this recipe, you can also try other Soup recipes such as4.907038513https://www.archanaskitchen.com/italian-style-broccoli-and-cauliflower-soup-recipe
Goan Mackerel Curry (Bangdyache Hooman) RecipeToday's recipe is an authentic Goan recipe. This recipe is simple and even a bachelor can cook this recipe. Mackerels are a good source of vitamin D, protein, vitamin B and are an excellent source of omega-3 fatty acids. Consumption of fish like mackerels protects us from various diseases and are very good for health. You can make Goan Mackerel Curry and serve it with steamed rice and fried fish along with to enjoy a delicious Goan fish thali. If you like this recipe, you can also try other Goan recipes such as  4.902566159https://www.archanaskitchen.com/goan-mackerel-curry-bangdyache-hooman-recipe
एग मसूर दाल रेसिपी - Egg Masoor Dal (Recipe In Hindi)एग मसूर दाल एक क्रीमी दाल है जिसमे अंडे का भी प्रयोग किया जाता है. यह एक सरल करी है जिसमे प्रोटीन की मात्रा बहुत अधिक है. आप इस डाक को अपने रोज के खाने के लिए बनाए। यह दाल आपके रोज के पोषण के लिए बहुत अच्छी है.  एग मसूर दाल को और तवा पराठा के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह दाल भी बना सकते है 4.960698690https://www.archanaskitchen.com/egg-masoor-dal-recipe-lentil-curry-with-eggs-in-hindi
Matar Karanji /Gujiya Recipe (Maharashtrian Deep Fried Savoury Pastry)Matar Karanji/ Gujiya is an indulgent Maharashtrian snack made using seasonal fresh green peas. Green peas and fresh coconut along with a few other spices are stuffed in a crisp flour pastry and then deep fried till golden brown. Matar Karanji is usually served as a tea time snack but you can make mini, bite sized karanjis and serve them as a party appetizer or snack. Spicy Matar karanji tastes great on its own but you can serve them with  or any chutney of choice at your Diwali or Holi parties If you like this recipe, here are more variations of Karanji recipe4.874471400https://www.archanaskitchen.com/matar-karanji-recipe-maharashtrian-deep-fried-savoury-pastry
Karigadabu – Karnataka Style Karanji/ Gujiya recipeKarigadabu is a traditional sweet from Karnataka also called Karanji which is stuffed pastry that has fried grams and desiccated coconut filling and are deep fried. Karigadabu is a traditional sweet during Ganesh Chaturthi. Karigadabu is a fried filled pastry with desiccated coconut and fried gram stuffing. Serve Karigadabu – Karnataka Style Karanji recipe as an evening snack or as a dessert during .  If you like this recipe, here are a few more festival Recipes4.922594142https://www.archanaskitchen.com/karigadubu-karnataka-style-karanji-recipe
Vendakkai Poriyal Recipe (South Indian Style Okra Stir Fry Spiced With Sambar Powder)The Vendakkai Poriyal Recipe is a very traditional South Indian Style of making the Okra with no onion and no garlic. Different communities in Southern India, make a variety of Okra and this particular style is very typical to the brahmin community, that does not have onion and garlic. The Vendakkai Poriyal Recipe is simple stir fry that is tossed in mustard and curry leaves, and seasoned with asafoetida, sambar powder and salt. Serve the Vendakkai (Okra) Poriyal along with steamed rice for lunch. If you like this recipe, you can also try other Dry Vegetable recipes such as4.905660377https://www.archanaskitchen.com/vendakkai-poriyal-recipe-south-indian-style-okra-stir-fry-spiced-with-sambar-powder
Kale Pumpkin Orzo Soup RecipeMediterranean inspired very light and healthy orzo soup with kale and pumpkin. We love these ingredients and have made  a delectable and heavy soup, a great winter recipe to enjoy at anytime meal of the day. You can use any vegetables for the soup; since pumpkin is available in plenty during the winter season we have used it. You can even use Spinach in place of Kale if it not available in your area. Use a vegetable broth to make it a vegetarian soup or just follow the recipe details to make non- vegetarian one.  Serve Kale Pumpkin Orzo Soup Recipe along with  for a weeknight dinner.  If you like this recipe, here are a few more Soup Recipes  4.887005650https://www.archanaskitchen.com/kale-pumpkin-orzo-soup
छोटो आलूर दम रेसिपी - Choto Aloor Dum (Recipe In Hindi)छोटो आलूर दम एक बंगाली रेसिपी है जिसमे छोटे आलू को मसाले के साथ पकाया जाता है. यह रेसिपी बनाने में बहुत ही आसान है इसलिए आप इसे अपने रोज के खाने के लिए भी बना सकते है. इसे सब्ज़ी की तरह या स्टार्टर की तरह परोसे.  छोटो आलूर दम को चोलार दाल और लुच्छी के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.985915493https://www.archanaskitchen.com/choto-aloor-dum-recipe-bengali-style-baby-potato-stir-fry-in-hindi
वेपम पु रसम रेसिपी - Neem Flower Rasam (Recipe In Hindi)वेपम पु रसम एक स्वादिष्ट रसम है जिसे तमिल नव वर्ष में बनाया जाता है. यह बहुत ही सेहतमंद है और आप इसे अपने खाने के साथ परोस सकते है.   वेपम पु रसम को किरई सांबर, और चावल के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह दाल भी बना सकते है   4.900000000https://www.archanaskitchen.com/veppam-poo-rasam-recipe-neem-flower-rasam-in-hindi
Prawn Masala Rice RecipePrawn Masala Rice Recipe is made using marinated prawns, veggies, spices and sauces. It is a great recipe if you are craving for something different which is made of prawns. You can have it for dinner and can pack in your lunch box too. Serve Prawn Masala Rice Recipe with green salad and raita of your choice for a delicious weekday lunch or dinner. You can also try other similar recipes such as4.968789014https://www.archanaskitchen.com/prawns-fried-rice-recipe
तिल और मूंगफली वाले आलू रेसिपी - Sesame Peanut Potato (Recipe In Hindi)तिल और मूंगफली वाले आलू एक स्वादिष्ट सब्ज़ी है जिमसे आलू को मूँफली, तिल और रोज के मसालो साथ पकाया जाता है. यह बनाने में आसान है इसलिए आप इसे अपने रोज के खाने के लिए भी बना सकते है.  तिल और मूंगफली वाले आलू को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.895442359https://www.archanaskitchen.com/sesame-peanut-potato-mix-recipe-in-hindi
मूंग दाल तड़का रेसिपी - Moong Dal Tadka (Recipe In Hindi)मूंग दाल तड़का एक सरल और सेहतमंद रेसिपी है जिसमे कम सामग्री का प्रयोग किया जाता है. आप इसे दिन या रात के खाने के लिए परोस सकते है. इसे अपने रोज के खाने के लिए बनाए और अपनी पसंद की सब्ज़ी या फुल्के के साथ परोसे।  मूंग दाल तड़का को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह दाल भी बना सकते है 4.954901961https://www.archanaskitchen.com/moong-dal-tadka-recipe-in-hindi
Beetroot Thoran RecipeThoran is a typical Keralite dry vegetable dish made with finely chopped veggies like cabbage, beans, beetroot etc with lots of grated coconut. This popular dish is an integral part of Onam Sadhya as well as eaten as a side dish with daily meals in Keralite homes. The beauty of this dish lies in the fine chopping done with skilled hands. Serve Beetroot Thoran with hot steamed rice and for a perfect South Indian meal. If you like this recipe, you can also try other Thoran recipes  4.901631478https://www.archanaskitchen.com/beetroot-thoran-recipe
Spicy Neer Dosa Recipe Spicy Neer Dosa Recipe is a slight variation to the usual neer dosa that is white in color. We have added the whole spices like coriander seeds, dry red chillies, fenugreek seeds, cumin seeds and curry leaves that are ground and put into the batter. The rest of the method remains the same. You can even make this neer dosa with rice flour and just mix water to it so that you can make something instant for breakfast.  Serve the Spicy Neer Dosa Recipe along with  by the side.  If you are looking for more dosa recipes here are some :   4.875283447https://www.archanaskitchen.com/spicy-neer-dosa-recipe
मूली के पत्तो का पोरियल रेसिपी - South Indian Style Radish Greens Stir Fry (Recipe In Hindi)मूली का हम अपने खाने में बहुत तरीके से प्रयोग करते है. मूली से हम सब्ज़ी, पराठे या सलाद बना सकते है, लेकिन उसके पत्तो का अधिकतर प्रयोग नहीं किया जाता। यह रेसिपी उन्ही पत्तो से बनाई हुई है. मूली के पत्ते सिर्फ स्वादिष्ठ ही नहीं सेहत के लिए भी बहुत अच्छे होते है. मूली के पत्तो का पोरियल बनाने में सरल है और आपके खाने का स्वाद और भी बढ़ा देता है. मूली के पत्तो का पोरियल को बीटरूट सांबर, चावल और पापड़ के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.962264151https://www.archanaskitchen.com/south-indian-style-radish-greens-stir-fry-recipe-in-hindi
Microwaved Egg-Omelette-In-A-Mug RecipeMicrowaved Egg-Omelette-In-A-Mug Recipe is a fantastic addition to your daily breakfast options. It is definitely a good habit to eat breakfast in the morning before you begin your day but with busy schedules and work taking over, few of us have time to sit and enjoy a leisurely breakfast. That's when recipes like this come to the rescue. Make an omelette in a mug using an microwave in a jiffy. Add in some sauteed mushrooms, sneak in some spinach, or add some bell peppers, anything that catches your fancy and it will all taste great! A simple and delicious omelette is ready in no time at all, and the best part is it uses nothing more than a few drops of oil to grease the cup, making it healthy too.  Serve the Egg-Omelette-In-A-Mug along with some toast and   for a hearty breakfast. Other recipes that you can try are:4.853600945https://www.archanaskitchen.com/microwaved-egg-omlette-in-a-mug-recipe
ब्रोकली और आलू पोरियल रेसिपी - Broccoli And Aloo Poriyal Recipe (Recipe In Hindi)ब्रोकली और आलू पोरियल एक सरल सब्ज़ी है जिसमे आलू और ब्रोकली को रोज के मसालो के साथ पकाया जाता है. यह सब्ज़ी सेहत के लिए बहुत अच्छी है और बहुत कम समय में बनाई जा सकती है.  ब्रोकली और आलू पोरियल को दाल फ्राई और फुल्का के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है,4.834339623https://www.archanaskitchen.com/broccoli-and-aloo-poriyal-recipe-recipe-in-hindi
बीटरूट पोरियल रेसिपी - Beetroot Poriyal (Recipe In Hindi)बीटरूट पोरियल जिसे बीटरूट करी भी कहा जाता है एक सेहतमंद रेसिपी है जो आप अपने खाने के साथ बना सकते है. इस सब्ज़ी में बीटरूट को भाप कर उसमे राइ, हींग और नारियल का तड़का दिया जाता है. आप इसे अपने लंच बॉक्स में भी पैक कर सकते है.  बीटरूट पोरियल को किरई सांबर और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.981595092https://www.archanaskitchen.com/beetroot-poriyal-recipe-stir-fried-beetroot-in-hindi
वेजिटेबल धंसाक रेसिपी - Vegetable Dhansak (Recipe in Hindi)पारसी भोजन के खाने में थोड़ा पर्शियन भोजन का स्वाद होता है. इसी प्रकार की एक डिश है वेजिटेबल धंसाक जिसमे सब्ज़िओ और मीट को दाल के साथ पकाया जाता है. लेकिन इस वेजिटेबल धनसक में सिर्फ सब्ज़िओ और दाल का प्रयोग किया गया है.  वेजिटेबल धंसाक को ब्राउन राइस या ब्रेड के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.855319149https://www.archanaskitchen.com/vegetable-dhansak-recipe-a-classic-parsi-dish-in-hindi
अमरंथ कीरई पोरियल रेसिपी - South Indian Amaranth Stir Fry (Recipe In Hindi)अमरंथ कीरई पोरियल की सब्ज़ी में अमरंथ को भाप कर उसे मसालो के साथ पकाया जाता है. अमरंथ की सब्ज़ी में बहुत न्युट्रिशन होता है और यह डायबीटीएस के लिए अच्छी मानी जाती है. अमरंथ कीरई पोरियल को मिक्स्ड वेजिटेबल सांबर और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आयी हो तो, आप यह भी बना सकते है,4.978902954https://www.archanaskitchen.com/south-indian-amaranth-stir-fry-recipe-in-hindi
पालक पनीर पराठा रेसिपी - Palak Paneer Paratha (Recipe In Hindi)पालक पनीर पराठा एक प्रोटीन से भरपूर पराठा है जिसमे पालक और पनीर का प्रयोग किया जाता है. इसको और भी स्वादिष्ट बनाने के लिए आप पनीर घर पर भी बना सकते है. यह पराठा तब भी बना सकते है जब आपके घर सुबह के नाश्ते के लिए मेहमान आ रहे है.  पालक पनीर पराठा को और के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.952641166https://www.archanaskitchen.com/palak-paneer-paratha-recipe-in-hindi
परुप्पू रसम रेसिपी - Paruppu Rasam (Recipe In Hindi)परुप्पू रसम दक्षिण भारतीय रसम है जो हर घर में बनाई जाती है. आप इस रसम में अलग अलग प्रकार की सब्ज़ीया डाल सकते है. रसम को आप सूप की तरह भी पी सकते है.  यह बनाने में आसान है और आप रोज के खाने के लिए इसे बना सकते है.  परुप्पू रसम को , चावल और वडम के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह दाल भी बना सकते है 4.930648770https://www.archanaskitchen.com/paruppu-rasam-recipe-in-hindi
मिलागु रसम रेसिपी - Village Style Pepper Rasam (Recipe In Hindi)मिलागु रसम एक सेहतमंद रेसिपी है जिसमे लहसुन, काली मिर्च और जीरा का प्रयोग किया जाता है. यह रसम उन दिनों के लिए बहुत अच्छा है जब आप एक लम्बे हॉलिडे से घर आये है और कुछ स्वादिष्ट खाना चाहते हो. मिलागु रसम को कीरई सांबर, गाजर बीन्स थोरन, चावल और पापड़ के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह दाल भी बना सकते है 4.958646617https://www.archanaskitchen.com/milagu-rasam-recipe-village-style-pepper-rasam-in-hindi
Rajma Aloo Cutlet Recipe (Tikki/Patty)Rajma Aloo Cutlet Recipe is a delicious and healthy snack, perfect for tea time at home. These cutlets are packed with the goodness of kidney beans which are usually available in dried bean form in India. If you like rajma, but are looking for an interesting alternative way to cook it, apart from the usual  this is a great way to do it. Make the cutlets slightly larger in size and you can even sandwich them in between burger buns for a lazy Sunday brunch or outdoor picnic.  Rajma/Kidney Beans are packed with cholesterol-lowering fibre like most other beans, which also helps control rising blood sugar levels. When eaten in combination combined with whole grains such as rice, kidney beans provide virtually fat-free high quality protein. They are also an excellent source for minerals and molybdenum. Here are more snack recipes to try4.879098361https://www.archanaskitchen.com/rajma-aloo-cutlet-recipe-tikki-patty
Kerala Style Vegetable Stew Recipe with Coconut MilkThe Kerala Style Vegetable Stew is a quick and simple recipe that is a staple dish from Kerala. The stew is very quick to make and loaded with lots of vegetables making it healthy and nutritious. The Vegetable Stew recipe is made with a combination of vegetables like boiled potatoes, carrots, beans, cauliflower peas etc. The combination of vegetables is purely your choice. This recipe is a mild stew that is delicately spiced with green chillies, flavored with curry leaves and coconut milk. The stew is also a dish that is served during the Onam Sadya meal of the Onam Festival and along with the famous If you like this recipe, take a look at more similar recipes such as4.923383318https://www.archanaskitchen.com/kerala-style-vegetable-stew-with-coconut-milk
शिमला मिर्च मसाला पोरियल रेसिपी - Capsicum Masala Poriyal (Recipe In Hindi)शिमला मिर्च मसाला पोरियल दक्षिण भारत की एक सरल सब्ज़ी है जिसमे तीनो रंग के शिमला मिर्च का प्रयोग किया जाता है. इसमें  रंग होने से इसका स्वाद और भी बढ़ जाता है. यह सब्ज़ी बनाने में आसान है और आप इसे अपने लंच बॉक्स में भी पैक कर सकते है.  शिमला मिर्च मसाला पोरियल को टमाटर प्याज सांबर और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.967741935https://www.archanaskitchen.com/capsicum-masala-poriyal-recipe-in-hindi
Vegetable Uttapam RecipeUttapam is a very popular South Indian breakfast dish.  It is similar to dosa but slightly thicker than the regular dosas. It can be made with leftover idli dosa batter. Vegetable Uttapam can be served for breakfast or as a snack.  Uttapam can be made with a variety of toppings like onion, tomato, coconut, and many others. Vegetable Uttapams are topped with finely chopped vegetables. You can make use of vegetables like carrots, capsicum, onion, and cabbage. They can be easily prepared at home and served with and . All you need is some dosa batter and mixture of vegetables for making Vegetable Uttapam. Other South Indian Breakfast recipes that you can try are:4.890287979https://www.archanaskitchen.com/vegetable-uttapam
Pineapple Chicken Tikka Recipe Pineapple Chicken Tikka Recipe is a super easy starter that you can make quickly for any parties or just as a special starter for your brunch. The chicken is marinated with the strong flavors of Indian masala like red chilli powder, coriander powder, garam masala powder and amchoor powder. Each chef and each region of North India brings out his or her own flavors into the chicken tikka. We have created a twist by combining with pineapple which is skewered along with chicken, cooked over a grill top pan. Serve the Chicken Paneer Tikka Recipe along with , raita and to make it a complete meal. If you are looking for more Chicken Recipes here are some : 4.963414634https://www.archanaskitchen.com/pineapple-chicken-tikka-recipe
Matar Poha Recipe (Flattened Rice Stir Fry with Green Peas)With winter comes the delightful winter food, the freshest vegetables that can take any dish to the next level. Peas are one of my favorite winter vegetables and this Matar Poha Recipe made with fresh peas (you can use frozen peas when fresh are not available) is an ideal and healthy breakfast or snack. The Matar Poha is perfect for the kiddie snack box as well. Serve the Matar Poha for breakfast or a tea time evening snack along with a hot cup of Ginger Tea. If you like delicious wholesome Indian Breakfast, you might like to try:4.788032454https://www.archanaskitchen.com/matar-poha-recipe-flattened-rice-stir-fry-with-green-peas
Kara Sevai Recipe (Lemon Vermicelli)Kara Sevai is a very easy and tasty recipe to eat in breakfast or for light dinner. You can also pack it in your or your kids lunch box. This recipe is made without the use of onion and garlic. Pack Lemon Sevai along with or for your Lunch box. If you like this recipe, you can also try other Sevai recipes such as  4.798209366https://www.archanaskitchen.com/kara-sevai-recipe-lemon-vermicelli
गोबी बिरयानी रेसिपी - Gobi Biryani (Recipe In Hindi)गोबी बिरयानी एक स्वादिष्ट और सरल रेसिपी है जो आप अपने रोज के खाने के लिए बना सकते है. इस बिरयानी में चावल और मसाले की अलग अलग परत बनाई जाती है. मसाला बनाते वक़्त उसमे दही डाला जाते है जो इस बिरयानी को और भी स्वादिष्ट बनाता है.  गोबी बिरयानी को और कचुम्बर सलाद के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.946472019https://www.archanaskitchen.com/gobi-biryani-recipe-in-hindi
Kerala Style Pulissery Recipe (Mor Kuzhambu)Kerala Style Pulissery Recipe (Mor Kuzhambu) is a sweet and sour yogurt based vegetable gravy from the Kerala Cuisine. At home we call it Mor Kozhambu and use ash gourd or pineapple to make this dish. During the mango season, we also use ripe mangoes. This combination of ground coconut along with yogurt simmered in pineapple, mango or ash gourd is absolutely delectable. Serve Kerala Style Pulissery Recipe (Mor Kuzhambu) with steamed rice and rotis. If you like this recipe, try other favorite curry recipes like4.885203643https://www.archanaskitchen.com/kerala-style-puliserry-mor-kozhambu
Dahi Wale Aloo Recipe (Indian Yogurt-based Potato Curry)Dahi Wale Aloo Recipe is a common Punjabi dish also cooked in the rest of Northern India. A comforting Navratri dish it is made of boiled potato chunks cooked in a thick creamy yogurt curry which is cooling and perfect for fasting days. Once you have boiled potatoes ready, this dish comes together in no time at all and can be prepared when you have unexpected guests. Simple, quick and made with just a handful of ingredients its a good addition to any meal. Serve the Dahi Wale Aloo can be enjoyed with or  . If you are looking for more Aloo recipes here are some of our favorites:  4.919653315https://www.archanaskitchen.com/dahi-wale-aloo-recipe-indian-yogurt-based-potato-curry
Egg Dosa Recipe With Cheesy Garlic MayoMost people wonder what to cook for breakfast every sunday. For me sundays are special as I get to cook delicious food for my family. Last Sunday I tried an innovative recipe - Egg Dosa with Del Monte Cheesy Garlic Mayo. The recipe turned delicious. In every South Indian home dosas are cooked on regular basis. So why not give a twist to the regular dosa and make it yummier? The dosa is cooked like a normal dosa which is made with batter made of rice and dal. This is topped with some along with eggs cooked to perfection. The dosa not just tastes yummy but really tastes like a cheesy pizza. Oh yes! That's what my little one said that it tastes like a pizza. This dosa need not be served with chutneys and just like other dosas should be served hot. So this recipe becomes a star in any Sunday brunch. You can serve it with a glass of tea or fresh fruit juice. 4.723059096https://www.archanaskitchen.com/egg-dosa-recipe-with-cheesy-garlic-mayo
Mixed Vegetable Poricha Kootu Recipe (Steamed Vegetable in Coconut and Lentil Curry)Mixed Vegetable Poricha Kootu is a delicious preparation of the steamed vegetables that is cooked in a coconut and lentil curry. The Poricha Kootu is a traditional south Indian recipe that is great comfort food. Serve the Mixed Vegetable Poricha Kootu along with steamed rice and  . If you like this recipe, you can also try our South Indian recipes like4.863926941https://www.archanaskitchen.com/mixed-vegetable-poricha-kootu-steamed-vegetable-in-coconut-and-lentil-curry
Vermicelli Biryani RecipeVermicelli Biryani is a quick and easy one pot meal-dish that can be either made for breakfast or dinner. It also makes for a great lunch-box option. Unlike rice, it is a light meal on your tummy and doesn't put you to sleep in the noon. Plus it has a medley of veggies, and a subtle flavour of the spices that are not too overpowering. Try this Vermicelli Biryani for your lunch box or a quick snack with a glass of on those chill evenings. Other recipes you can try with vermicelli are:4.925730994https://www.archanaskitchen.com/vermicelli-biryani-recipe
Sweet Ulundhu Kanji Recipe | Urad Dal PorridgeUlundhu Kanji Recipe | Urad Dal Porridge is one of the healthy breakfast recipes served in olden days. It is a semi solid porridge served in sweet or salt version. I have prepared sweet kanji which is mildly sweet with flavors of coconut and Cardamom. It is usually given to girls at the time of puberty as it strengthens bone and spinal cord. It is very good for pregnant woman and old age people. A little quantity of urad dal is enough to prepare for the whole family. A glass of kanji is fulfilling and makes a light breakfast. Sweet Ulundhu Kanji Recipe | Urad Dal Porridge can be best served during winters as an early morning breakfast drink. Here are few more kanji recipes you can also try4.871962502https://www.archanaskitchen.com/sweet-ulundhu-kanji-recipe-urad-dal-porridge
केल्याची भाजी रेसिपी - Raw Banana Stir Fry (Recipe In Hindi)केल्याची भाजी जिसे कच्चे केले की सब्ज़ी भी कहा जाता है एक सरल रेसिपी है जिसमे कच्चे केले को रोज के मसालो के साथ पकाया जाता है. इसमें नारियल का प्रयोग भी किया जाता है जो इसके स्वाद को और भी बढ़ाता है. आप इसे अपने रोज के खाने के लिए बना सकते है  केल्याची भाजी को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है4.971910112https://www.archanaskitchen.com/kelyachi-bhaji-recipe-raw-banana-stir-fry-in-hindi
Whole Wheat Carrot Cake RecipeCarrot Cakes are the easiest of cakes to bake at home and in this winter season when carrots are available in plenty. This recipe of Carrot Cake is dense, rich and moist with the sweetness of it derived from raw and organic jaggery. One of my resolutions this year is trying to bake with natural, organic raw materials omitting maida/all purpose flour, margarine and white sugar out of my baking recipes. Serve Whole Wheat Carrot Cake as a tea time snack along with a cup of  If you like this recipe, here are a few Cake Recipes4.861029284https://www.archanaskitchen.com/whole-wheat-carrot-cake-recipe
Vegetable Quinoa Sprout Soup RecipeA healthy winter soup with the whole goodness of Quinoa and winter vegetables along with a handful of sprouted beans dunked in to make you winter evening meals perfect and warm.  Did you know : A grain that is a complete protein and fantastic wheat-free alternative and contains twice the content of protein as compared to rice or barley. It is a good source of calcium and B vitamins. Quinoa is grown primarily in Chile, Bolivia and Peru but gained worldwide demand in the recent years and 2013 was named as International Quinoa Year.  Serve Vegetable Quinoa Sprout Soup Recipe along with and a If you like this recipe, here are a few more Soup Recipes4.929824561https://www.archanaskitchen.com/vegetable-quinoa-sprout-soup-recipe
Tomato Garlic Chutney RecipeThe  Make the Tomato Garlic Chutney and serve it as a spread over breads, along with parathas, Litti Choka and more. If you like Chutneys, you must try some of our favourites:4.895773639https://www.archanaskitchen.com/tomato-garlic-chutney-recipe
Papitha Nu Shaak Recipe (Raw Green Papaya Sabzi)Papitha Nu Shaak is one of the most delicious accompaniments that is had along with Fafda a delicious gram flour snack.  Although it is relished as an accompaniment with and Jalebi it can also be served as a side dish with a main course or for lunch with  . Did you know: Papaya's nutrition facts are beneficial for acne, pimples, and other skin infections. It also controls the flow of blood and hence maintain the proper blood pressure. Papayas contains Vitamin C, E & A, folate and is low in calories as well.  If you like this recipe, you can also try other Vegetable recipes such as4.877745941https://www.archanaskitchen.com/raw-green-papaya-sabzi-papitha-nu-sambhaar
फुल्का रेसिपी - Phulka (Recipe In Hindi)फुल्का जिसे रोटी या चपाती भी कहाँ जाता है जिसमे गेहूं के आटे का प्रयोग किया जाता है. यह भारत के हर घर में बनाई जाती है और हर भोजन में सब्ज़िओ के साथ इसे परोसा जाता है. फुल्के को और के साथ दिन के खाने के लिए परोसे। आप इसे किसी भी सब्ज़ी के साथ परोस सकते है.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.965776865https://www.archanaskitchen.com/phulka-recipe-roti-chapati-puffed-indian-bread-in-hindi
Lehsuni Pudina Chutney RecipeLehsuni Pudina Chutney is a delicious chutney which is usually made in North Indian households. Lots of mint and garlic is grinded along with basic masalas and the chutney is ready. It is very easy to make and gets ready in no time. You can serve it along with your everyday meals, Parathas, Cheelas or Dosas.  Serve Lehsuni Pudina Chutney along with and for a weekday dinner. If you like this recipe, you can also try other Chutney recipes such as4.926197183https://www.archanaskitchen.com/lehsuni-pudina-chutney-recipe
सेनाइ पचड़ी रेसिपी - Elephant Yam Raita (Recipe In Hindi)सेनाइ या एलीफैंट येम एक सब्ज़ी है जिसमे फाइबर की मात्रा बहुत अधिक होती है. इसमें एलीफैंट येम को उबालकर रायते में प्रयोग किया जाता है. आप इस पचड़ी को डीप की तरह भी इसका प्रयोग कर सकते है. सेनाइ पचड़ी को मिक्स्ड वेजिटेबल सांबर, और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह चटनी भी बना सकते है 5.000000000https://www.archanaskitchen.com/senai-pachadi-recipe-elephant-yam-raita-in-hindi
काया थोली थोरन रेसिपी - Raw Banana Thoran (Recipe In Hindi)काया थोली थोरन एक सरल रेसिपी है जिसमे कच्चा केला और नारियल का प्रयोग किया जाता है. यह एक दक्षिण भारतीय डिश है जिसमे आप अलग अलग सब्ज़िओ का प्रयोग कर सकते है. आप इसे अपने खाने के साथ साइड डिश के रूप में परोसे। काया थोली थोरन को किरई सांबर और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है4.954285714https://www.archanaskitchen.com/kaya-tholi-thoran-recipe-raw-banana-thoran-in-hindi
Sticky Cranberry Gingerbread Recipe Sticky Cranberry Gingerbread Recipe is a comforting tea cake to be baked during any festive season. It has very simple ingredients made in a very simple way. The sourness from the cranberry and sweetness from honey complements really well, and also the flavor of the ginger makes it a wonderful cake to be relished all time. Serve the Sticky Cranberry Gingerbread Recipe as a Tea Time Snack or make it as a dessert for any Festive occasion. If you are looking for more Cake recipes here are some : 4.921824104https://www.archanaskitchen.com/sticky-cranberry-gingerbread-recipe
गाजर संतरा अखरोट रायता रेसिपी - Carrot Orange Walnut Raita (Recipe In Hindi)भारत मे अलग अलग प्रकार के रायते बनाए जाते है. इन रायते को भोजन के साथ साइड डिश के जैसे परोसा जाता है. आप अपने पसंद के फल और सब्ज़िओ का प्रयोग करके रायता बना सकते है. गाजर संतरा अखरोट रायता एक ऐसा ही स्वादिष्ट रायता है जिसमे संतरा, गाजर और अखरोट का प्रयोग किया जाता है और कुछ मसालो से इसे फ्लेवर किया जाता है.  गाजर संतरा अखरोट रायता को , और के साथ परोसे।  अगर आपको यह रेसिपी पसंद है, तोह आप यह भी बना सकते है 4.979020979https://www.archanaskitchen.com/carrot-orange-walnut-raita-fruity-nutty-yogurt-recipe-in-hindi
Chettinad Prawn Curry RecipeChettinad Prawn Curry is a very spicy and delicious gravy version of dry masala prawn with aromatic spices. A seafood delicacy irresistible for any non-vegetarian lover. Rich in taste, ideal for lunch when served with steamed rice. Addition of red chilli paste and black corn pepper makes it even more hot and spicy. A mouth watering satisfying preparation that helps to rejuvenate the taste bud is a gift by itself on your behalf for the entire family. Serve Chettinad Prawn Curry along with and for a comforting and delicious weekday meal. If you like this recipe, you can also try other Chettinad recipes such as4.944727891https://www.archanaskitchen.com/chettinad-prawn-curry-recipe
No-Bake Chocolate Hazelnut Cheesecake RecipeNo-bake Chocolate Hazelnut Cheesecake is one of the heavenly dessert recipes which not only just kids but anybody can fall for. The classic combination of chocolate and hazelnuts blends beautifully in this rich and creamy cheesecake making it taste absolute divine. This easy to make no bake cake comes in individual portions and hence is great for small get-togethers at home, as a showstopper dessert recipe after a scrumptious meal. Here are few more party dessert ideas4.832618026https://www.archanaskitchen.com/no-bake-chocolate-hazelnut-cheesecake-recipe
Caramel Apple Trifle RecipeCaramel Apple Trifle is a delicious and easy dessert recipe that can be prepared for any occasions or party. It is prepared layering in custard and caramel apples in a tall glass. This recipe is easy to make and thus you can even make it for desserts for your house party. It is very delicious and kids will love it too. Serve Caramel Apple Trifle as a dessert after your weekend meal of and  . If you like this recipe, you can also try other Trifle recipes such as4.771535581https://www.archanaskitchen.com/caramel-apple-trifle-recipe
Coffee Banana Oats Smoothie RecipeIt is a healthy breakfast Smoothie with oats, banana and Coffee. Coffee Banana Oatmeal Smoothie is perfect protein breakfast that replaces typical protein powder in your daily breakfast. With the goodness and smooth texture of banana and oats, this becomes delectably yummy in every sip. Flavour of coffee makes you like this smoothie recipe even more! Serve Coffee Banana Oats Smoothie along with for a weekend breakfast. If you like this recipe, you can also try other Smoothie recipes such as4.867961165https://www.archanaskitchen.com/coffee-banana-oats-smoothie-recipe
Spaghetti Pomodoro Recipe (Pasta in Tomato Basil Sauce)Spaghetti Pomodoro Recipe is also known as Pasta that is tossed in Tomato Basil Sauce and spiked with Parmesan cheese. Pomodoro in Italian means a sauce made from tomatoes. This pasta recipe is simple to make that is bursting with flavors from the tomatoes, basil, garlic and olive oil. It has a short cooking time and when you have a pomodoro sauce ready, your weeknight dinner for family would be ready in minutes. Serve Spaghetti Pomodoro Recipe (Pasta in Tomato Basil Sauce) along with  . If you like this recipe, try more recipes like4.897998093https://www.archanaskitchen.com/spaghetti-pomodoro-recipe-pasta-in-tomato-basil-sauce
बूंदी और हरे प्याज की सब्ज़ी रेसिपी - Boondi And Spring Onion Greens Sabzi (Recipe in Hindi)बूंदी और हरे प्याज की सब्ज़ी एक सरल सब्ज़ी है जिसे आप अपने रोज के खाने के लिए बना सकते है. यह बाकी सब्ज़िओ से अलग है और इसमें बूंदी  डालने से इसका स्वाद और भी बढ़ जाता है.  बूंदी और हरे प्याज की सब्ज़ी को और फुल्के के साथ इसे दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है4.853699086https://www.archanaskitchen.com/boondi-and-spring-onion-greens-sabzi-recipe-in-hindi
Vanilla Pound Cake RecipeVanilla Pound Cake has a perfectly moist and rich buttery flavor with beautiful texture. You can make it in advance for any event as it stores pretty well with no compromise to the flavor or texture of the cake. This recipe is adapted from Rose Levy Beranbaum. Serve Vanilla Pound Cake along with and  for your tea time break. If you like this recipe, you can also try other recipes such as4.912863071https://www.archanaskitchen.com/vanilla-pound-cake
Tawa Amritsari Kulcha RecipeTawa Amritsari Kulcha Recipe is a traditional Punjabi dish that is basically a flat bread stuffed with masala potato and cooked on a tawa till it becomes soft and fluffy. It is authentically cooked inside a tandoori clay oven and thus the name. The clay oven helps to give a charred flat surface over one side and a toasted black spots on the other. But in this recipe we have used just a plain cast iron tawa to create the similar texture to the bread. The bread is also topped up with fresh coriander leaves and ajwain seeds. Serve the Tawa Amritsari Kulcha along with , dal and  to create a meal for your Sunday lunch or everyday lunch.  If you are looking for more Kulcha recipes here are some : 4.920426065https://www.archanaskitchen.com/tawa-amritsari-kulcha-recipe
लाल मिर्च थेचा रेसिपी - Red Chilli Thecha (Recipe In Hindi)लाल मिर्च थेचा एक प्रसिद्ध चटनी है जिसे महाराष्ट्रा के हर घर में बनाया जाता है. इसमें लाल मिर्च और रोज के मसालो का प्रयोग होता है. इसमें ताज़ी लाल मिर्च का प्रयोग होता है. आप इसमें सुखी लाल मिर्च का भी प्रयोग कर सकते है. उसका प्रयोग करने के लिए आपको उसे गरम पानी में भिगोना पड़ेगा। लाल मिर्च थेचा को , भाकरी और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह चटनी भी बना सकते है 4.897003745https://www.archanaskitchen.com/red-chilli-thecha-maharashtrian-style-red-chilli-chutney-recipe-in-hindi
Kavuni Arisi Paniyaram Recipe (Black Rice Paniyaram Recipe)Kavuni Arisi Paniyaram or Black Rice Paniyaram is a traditional Chettinad snack recipe made with Kavuni Arisi and Karupatti/Palm Jaggery. Kavuni arisi is a super rich grain that is loaded with antioxidants. The combination of Black Rice and Karupatti/Palm Jaggery makes the Paniyaram healthy and nutritious. Black Rice or Kavuni Arisi is cultivated in northeastern and southern parts in India. Black rice also known as Forbidden Rice is a deep coloured because of the presence of a powerful antioxidant called anthocyanin making this variety of rice the revered amongst all rice varieties. It is difficult to cultivate as the yield is low but because of its nutrient dense properties, it has gained popularity to the level of a superfood. Black rice has been popular in Asia for thousands of years but has been kept out of reach of common folks, only being made available to royalty. In this age, black rice is available in any specialty food stores, so please go ahead and include black rice in your diet to take advantage of all the nutrition it can offer. Serve Kavuni Arisi Paniyaram at breakfast or at tea time as healthy snack along with a hot cup of  . You can also serve as a side dish along with your South Indian Meal of , and .  If you like this recipe, here are some more Black Rice Recipes:    4.969600000https://www.archanaskitchen.com/kavuni-arisi-paniyaram-recipe-black-rice-paniyaram-recipe
बंगाली आलू पोटोल एर दालना रेसिपी - Bengali Aloo Potol er Dalna (Recipe In Hindi)बंगाली आलू पोटोल एर दालना एक स्वादिष्ट बंगाली रेसिपी है जो कम समय में बन जाती है. पोटोल को हिंदी में परवल कहाँ जाता है जो आप अपने रोज के खाने में प्रयोग करते है. बंगाली आलू पोटोल एर दालना को छोलार दाल और चावल के साथ दिन के खाने के लिए परोसे। 4.922192750https://www.archanaskitchen.com/bengali-aloo-potol-er-dalna-recipe-a-traditional-vegetable-side-dish-in-hindi
आंध्रा स्टाइल टमाटी पचड़ी रेसिपी - Andhra Style Tamati Pachadi (Recipe In Hindi)कोई भी दक्षिण भारतीय थाली पचड़ी के बिना अधूरी होती है. दक्षिण भारत में अलग अलग प्रकार के पचड़ी बनाई जाती है और उनमे से एक है यह आंध्रा स्टाइल टमाटी पचड़ी। इसमें टमाटर को रोज के मसलो के साथ पकाया जाता है और खाने के साथ परोसा जाता है.  आंध्रा स्टाइल टमाटी पचड़ी को आप घी रोस्ट डोसा के साथ परोसे। आप इसे दिन के खाने के लिए चावल और किराई सांबर के साथ भी परोस सकते है.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह चटनी भी बना सकते है 4.873096447https://www.archanaskitchen.com/andhra-style-tamati-pachadi-recipe-tomato-chutney-in-hindi
Lemon Blackberry Loaf CakeLemon Blackberry loaf cake is one of the best tea cakes you will ever come across.The lemony fragrance & bite of blackberry makes each bite so heavenly. It is such a fresh & moist cake that you are going to fall in love with it. Serve Lemon Blackberry Loaf Cake at tea time with a scoop of   or  If you are looking for loaf cake recipes, here are some: 4.871720117https://www.archanaskitchen.com/lemon-blackberry-loaf-cake
Eggless Chocolate Pistachio Biscotti RecipeBiscotti also known as 'cantuccini' are the authentic Italian biscuits. The word 'biscotti' means twice-baked, and these type of biscuits are baked twice in oven. Basically, these are oblong shaped as well as dry and crunchy in texture. Since these Eggless Chocolate Pistachio Biscotti are baked twice, these are very dry and hence can be stored for longer periods. Serve Eggless Chocolate Pistachio Biscotti recipe during tea time with tea or coffee. It is popularly consumed after dunking in hot beverages. Serve these crunchy Eggless Chocolate Pistachio Biscotti Recipe as an accompaniment with   or  Here are more similar recipes for you to try4.865792129https://www.archanaskitchen.com/eggless-chocolate-pistachio-biscotti-recipe
Sabsige Soppu Kootu (Dill Leaf Curry) RecipeSabsige Soppu Kootu is a tasty coconut based curry dish in South India and has a very strong distinct smell to it. Black pepper and ground masala makes this gravy dish a little spicy which enhances the taste and peanuts provide a nice crunchy texture to the kootu.  Serve Sabsige Soppu Kootu with or ,   and  for a complete meal.  If you like this recipe, here are a few more Sabsige Soppu /Dill leaves recipes4.885085575https://www.archanaskitchen.com/sabassge-soppu-kootu-dill-leaf-curry-recipe
केरला कडला करी रेसिपी - Kerala Kadala Curry (Recipe In Hindi)केरला कडला करी को एग रोस्ट और अप्पम के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.942528736https://www.archanaskitchen.com/kerala-kadala-curry-recipe-spicy-chickpeas-in-coconut-curry-in-hindi
Eggless Ragi & Whole Wheat Crisp Biscuits RecipeEggless Ragi & Whole Wheat Crisp Biscuits made with whole wheat flour makes an ideal snack for weight watchers and even kids. You can pack these healthy yet delicious biscuits in your kids snack box too. Serve Eggless Ragi & Whole Wheat Crisp Biscuits with a cup of and for a tea break with your friends and family. If you like this recipe, you can also try other Biscuit recipes such as4.853730246https://www.archanaskitchen.com/eggless-ragi-whole-wheat-crisp-biscuits-recipe
Eggless Dark Chocolate Cookies With Almonds RecipeEggless Dark Chocolate Cookies with Almonds are perfect cookies to serve along with tea during your tea time parties. These cookies are delicious bits of chocolate and nuts, so go ahead and make them in large batches and pile it up on your serving plates and see them disappear at your parties. Serve Eggless Dark Chocolate Cookies with Almonds with a cup of and during tea time. If you like this recipe, you can also try other cookie recipes such as4.790094340https://www.archanaskitchen.com/eggless-dark-chocolate-cookies-with-almonds-recipe
Eggless Jam-Filled Thumbprint Cookies RecipeEggless Jam-filled Thumbprint Cookies are buttery melt-in-your-mouth cookies, filled in the center with your favorite jam, jelly or preserve. These Eggless Jam-filled thumbprint cookies make a delicious combination during tea time with or Coffee. If you like this recipe, explore more cookie recipes which you might find interesting4.811160059https://www.archanaskitchen.com/eggless-jam-filled-thumbprint-cookies-recipe
Eggless Wholewheat And Custard Powder Coconut Cookies RecipeEggless Whole Wheat And Custard Powder Coconut Cookies is a healthy cookie dish which is prepared without using eggs. Cookies should not be always butter-rich or loaded with refined flour and trans fats. Make a healthy switch with this Eggless whole wheat cookie which is perfect for your tea time parties. Serve Eggless Wholewheat And Custard Powder Coconut Cookies with and for your tea parties. If you like this recipe, you can also try , and . Click here to buy  4.869627507https://www.archanaskitchen.com/eggless-wholewheat-and-custard-powder-coconut-cookies-recipe
Eggless Checker Board Cookies RecipeEggless Checkerboard Cookies Recipe is easy to make but the technique is more important to make this cookie perfect. The cookie is made with simple ingredients like flour, cocoa powder, vanilla essence and milk. An easy dish with less ingredients but tastes amazing.  These are attractive at the same time addictive to indulge with a glass of for evening snack during tea time.  Here are few more cookie recipes which you can try at your home. 4.922932331https://www.archanaskitchen.com/eggless-checker-board-cookies-recipe
भिंडी मसाला करी रेसिपी - Bhindi Masala Curry (Recipe In Hindi)भिंडी मसाला करी एक स्वादिष्ट करी है जो आप अपने रोज के खाने के लिए बना सकते है. इस रेसिपी में भिंडी को थोड़ी सी ग्रेवी में पकाया जाता है. आप इस सब्ज़ी को अपने मेहमानो को भी परोस सकते है, जब वो आपके घर खाने पर आए.  भिंडी मसाला करी को , और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है  4.959223301https://www.archanaskitchen.com/bhindi-masala-curry-recipe-in-hindi
हैदराबादी शाही मिक्स्ड वेजिटेबल करी रेसिपी - Hyderabadi Shahi Mixed Vegetable Curry (Recipe In Hindi)हैदराबादी शाही मिक्स्ड वेजिटेबल करी एक स्वादिष्ठ और रिच ग्रेवी है जिसमे बहुत सारी सब्ज़िओ का प्रयोग किया जाता है. यह स्वाद में तीखी और फ्लेवर से भरपूर होती है. इसमें बादाम का पेस्ट भी डाला जाता है जो इसके स्वाद को और भी बढ़ाता है.   हैदराबादी शाही मिक्स्ड वेजिटेबल करी को और तवा पराठा के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है4.952069717https://www.archanaskitchen.com/hyderabadi-shahi-mixed-vegetable-curry-recipe-in-hindi
बिहारी काले चने की घुगनी रेसिपी - Bihari Kale Channe Ki Ghugni (Recipe In Hindi)बिहार में इस रेसिपी को घुघरी कहा जाता है. जो पारम्परिक सब्ज़ी होती है उसमे सफ़ेद चने का प्रयोग किया जाता है. कुछ लोग इसमें मटन का प्रयोग करते है और कुछ नहीं। आप इसे स्नैक की तरह भी खा सकते है. आसाम, बंगाल, ओडिशा और बिहार में इसे अलग अलग तरह से बनाया जाता है. आप बिहारी काले चने की घुगनी में बारीक कटे हुए प्याज और हरी मिर्च डाले, इससे इसका स्वाद और भी बढ़ जाता है. बिहारी काले चने की घुगनी को स्नैक की तरह मसाला चाय के साथ परोसे या दिन के खाने के लिए और फुल्के के साथ परोसे.   अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है  4.886540601https://www.archanaskitchen.com/bihari-kale-channe-ki-ghugni-recipe-in-hindi
ओरिया दालमा रेसिपी - Oriya Special Dalma (Recipe In Hindi)दालमा ओरिया की एक डिश है जिसमे तुअर दाल और सब्ज़िओ का प्रयोग किया जाता है. यह एक पारम्परिक करी है जिसे मंदिरो के छप्पन भोग में भी बनाया जाता है. इसमें सुरन, कच्चा केला, कद्दू, मूली और ड्रमस्टिक का प्रयोग किया जाता है. इसमें पंच फौरन मसाले का तड़का दिया जाता है और आप इस सब्ज़ी को अलग अलग तरीके से भी बना सकते है.  दालमा ओरिया को और फुल्के के साथ रात के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है4.947019868https://www.archanaskitchen.com/oriya-special-dalma-recipe-in-hindi
Basil & Cherry Tomato Omelette RecipeBasil & Cherry Tomato Omelette Recipe is a fresh take on regular omelettes.The classic combination of tomatoes & basil gives a new life to the breakfast omelette. Basil & Cherry Tomato Omelette Recipe can be served for brunch on a weekend as well. Serve Basil & Cherry Tomato Omelette Recipe along with   and   for busy morning breakfast. If you like this recipe, try more recipes like4.937810945https://www.archanaskitchen.com/basil-cherry-tomato-omelette-recipe
Eggless Bread Omelette RecipeBread Omelette is very common recipe but this recipe is different as it is prepared without eggs so that either the person likes to eat eggs or not can enjoy this recipe. It is easy and can be prepared in few minutes and that too with basic ingredients which are easily available in our kitchen. This bread omelette can be served as breakfast or just for quick bites when a hunger pang arises. So do try this recipe at your home and surprise someone who does not eat eggs but still can enjoy Bread Omelette. Serve Eggless Bread Omelette Recipe with   for breakfast. If you like this recipe, take a look at more recipes like  4.923809524https://www.archanaskitchen.com/eggless-bread-omelette-recipe
Zucchini Oatmeal Omelette RecipeZucchini Oatmeal Omelette Recipe is an interesting twist to omelette recipe. Omelettes are easily the most preferred breakfast dishes on a busy morning. If you have eggs readily available, just thrown in a few more ingredients and a delicious breakfast gets ready in no time. Here, we've have made the normal omelette a little more nutritious by adding grated zucchini. Zucchini is a wonder vegetable, containing highest amount of nutrients, adding fewer calories. It makes you feel fuller and is beneficial for weight loss. Serve the Zucchini Oatmeal Omelette Recipe along with a glass of freshly made or and with a slice of bread toast for breakfast on a rushed morning. If you like this recipe, here are more similar recipes for you4.873440285https://www.archanaskitchen.com/zucchini-oatmeal-omelette-recipe
Spinach Omelette RecipeSpinach Omelette Recipe is yet another healthy and nutritious breakfast egg preparation. Adding a generous bunch of chopped spinach leaves, spring onion greens and whole eggs, whipped into a fluffy omelette - the recipe takes just 10-15 minutes. It makes a great post-workout protein meal, and is nutritious for packing in a kids snack box too, wrapped in a tortilla or roti.  Serve the Spinach Omelette with toasted bread and   for a wholesome breakfast. Other recipes that you can try are:4.871504157https://www.archanaskitchen.com/spinach-omelette-recipe
Whole Wheat Chocolate Chip Pancakes With Apples RecipeWhole Wheat Chocolate Chip Pancakes with zested orange peel and apples is just super delicious for a morning breakfast or an after school snack. I sometimes pack these pancakes as a snack box for school and the children love it. Serve Whole Wheat Chocolate Chip Pancakes With Apples Recipe as it is or along with juice like or for breakfast. If you like this recipe, here are a few more similar breakfast ideas to try4.843023256https://www.archanaskitchen.com/whole-wheat-orange-chocolate-chip-pancakes
Bellada Coffee Recipe With Milk (Karnataka Style Filter Coffee With Jaggery)Filter Coffee is a South India's favourite hot beverage, until the Tea in North India. The fresh coffee beans are roasted, ground and a fresh decoction is brewed to prepare the filter coffee. Bellada Coffee Recipe With Milk is a Karnataka style filter coffee sweetened with jaggery. Jaggery has many health benefits, being a complex sugar it is suitable for even diabetics. Jaggery is beneficial for easy digestion and rich in minerals, helping in boosting energy. Serve the Bellada Coffee Recipe With Milk (Karnataka Style Filter Coffee With Jaggery) along with the morning breakfast of  and . If you like this recipe, take a look at more recipes like4.891936369https://www.archanaskitchen.com/bellada-coffee-recipe-with-milk-karnataka-style-filter-coffee-with-jaggery
मटर अजवाइन की पूरी रेसिपी - Matar Ajwain Ki Puri (Recipe In Hindi)मटर अजवाइन की पूरी एक बहुत ही सरल रेसिपी है जिसे आप सुबह के नाश्ते, दिन या रात के खाने के लिए बना सकते है. इसमें मटर का भी प्रयोग किया जाता है जो इस पूरी को और भी स्वादिष्ट बनाता है. मटर अजवाइन की पूरी को और के साथ रविवार के नाश्ते के लिए परोसे। आप इसे आम के अचार के साथ भी परोस सकते है.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.929218107https://www.archanaskitchen.com/matar-ajwain-ki-puri-recipe-in-hindi
कर्नाटका स्टाइल मूलांगी चटनी रेसिपी - Karnataka Style Moolangi Chutney (Recipe In Hindi)कर्नाटका स्टाइल मूलांगी चटनी एक सरल डिश है जिसमे आप मूली, दाल और मिर्च को पका के पीस लेते है. इसे फिर तड़का दिया जाता है. आप इसे या तो अपने भोजन के साथ या नाश्ते में परोस सकते है. कर्नाटका स्टाइल मूलांगी चटनी को इडली या घी रोस्ट डोसा के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह चटनी भी बना सकते है 4.911602210https://www.archanaskitchen.com/karnataka-style-moolangi-chutney-recipe-radish-thogayal-in-hindi
Kumbakonam Filter Coffee Recipe Kumbakonam filter Coffee Recipe is the perfect filter coffee made in Tamil Nadu. It is often referred to as the “Kumbakonam Degree Coffee” in which the degree refers to the thickness of the milk used to make the coffee. This coffee recipe is made with the first degree decoction and 100 percent fresh full milk without adding any water to it. The process of making this coffee is so divine because when the filter coffee powder is being brewed to get the decoction, the smell that one get is rich and soothing. Preethi Zest Filter Coffee Maker makes your work easy by brewing the decoction for your filter coffee in no time. You can whip up a fresh coffee for your breakfast or any tea time snack.  Serve the Kumbakonam filter Coffee Recipe along with   and  ,  .  If you are looking for more Coffee recipes here are some : 4.901322482https://www.archanaskitchen.com/kumbakonam-filter-coffee-recipe
पापड़ की सब्ज़ी रेसिपी - Papad Ki Sabzi (Recipe In Hindi)पापड़ की सब्ज़ी राजस्थान के हर घर में बनाई जाती है. यह सब्ज़ी उन दिनों के लिए अच्छी है जब आपके फ्रिज में सब्ज़िया ख़तम हो गई हो. यह सब्ज़ी अलग अलग तरीको से बनाई जाती है. आप इसमें दही का भी प्रयोग कर सकते या फिर इसे सिर्फ मसालों के साथ बना सकते है.  पापड़ की सब्ज़ी को आलू गोभी की सब्ज़ी, तड़का रायता और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह सब्ज़ी पसन्द आई हो तो, आप यह भी बना सकते है 4.827450980https://www.archanaskitchen.com/papad-ki-sabzi-recipe-in-hindi
Sweet Corn, Methi & Tomato Rice RecipeSweet Corn, Methi & Tomato Rice Recipe is a wonderful way to mix the three flavors to make a tossed rice with some Indian masala. The masala is simple, all you need is some chopping of the ingredients and you will be ready to crack up a good recipe. Sweet Corn gives it a nice crunch in rice and it also good for dietary fiber. Fresh Methi or fenugreek leaves are good for diabetic patients and lowers cholesterol. Tomatoes gives a slight tangy and sweet taste to the tossed rice. Serve the Sweet Corn, Methi & Tomato Rice Recipe along with , by the side to make it a complete meal. If you are looking for more Rice Recipes here are some : 4.889705882https://www.archanaskitchen.com/sweet-corn-methi-tomato-rice-recipe
खट्टी मीठी टमाटर की चटनी रेसिपी - Sweet and Spicy Tomato Chutney (Recipe In Hindi)खट्टी मीठी टमाटर की चटनी में टमाटर के साथ अदरक और हरी मिर्च का भी प्रयोग किया जाता है, जो की इसके स्वाद को और भी बढ़ाता है. इस चटनी को आप अपने नाश्ते या खाने में परोस सकते है.  खट्टी मीठी टमाटर की चटनी को घी रोस्ट डोसा और किराई सांबर के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह चटनी भी बना सकते है 4.879583333https://www.archanaskitchen.com/sweet-and-spicy-tomato-chutney-recipe-in-hindi
रेड चिल्ली नारियल चटनी रेसिपी - Red Chilli Coconut Chutney (Recipe In Hindi)रेड चिल्ली नारियल चटनी एक स्वादिष्ट चटनी रेसिपी है जिसे आप अपने दक्षिण भारतीय भोजन या नाश्ते के साथ परोस सकते है. इस रेसिपी में लाल मिर्च को नारियल के साथ पीस कर तड़का दिया जाता है जो इस चटनी के स्वाद को और भी बढ़ाता है.  रेड चिल्ली नारियल चटनी को घी रोस्ट डोसा, इडली के साथ सुबह नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह चटनी भी बना सकते है 4.943488943https://www.archanaskitchen.com/red-chilli-coconut-chutney-recipe-south-indian-chutney-in-hindi
अदरक अखरोट चटनी रेसिपी - Ginger Walnut Chutney (Recipe In Hindi)अदरक अखरोट चटनी एक स्वादिष्ट चटनी है जिसमे अदरक और अख़रोट को पीस कर चटनी बनाई जाती है. आप इस चटनी को अपने रोज के खाने के साथ परोस सकते है. अदरक अखरोट चटनी को मिक्स्ड वेजिटेबल सांबर, चावल और घी के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह चटनी भी बना सकते है   4.958506224https://www.archanaskitchen.com/ginger-walnut-chutney-in-hindi
Thengai Sadam Recipe (A Quick and Healthy Coconut Rice)South Indian Thengai Sadam Recipe is a simple and flavorful rice made from freshly grated coconut and spices that can be prepared in a very short time. The Coconut Rice is a traditional South Indian dish that makes a perfect lunch box and can be put together in a matter of minutes, especially during the maddening morning rush hours. Other Rice recipes that you can try are:4.920887877https://www.archanaskitchen.com/south-indian-thengai-sadam-recipe-a-quick-and-healthy-coconut-rice
तुरई पचड़ी रेसिपी - Ridge Gourd Pachadi (Recipe In Hindi)तुरई एक बहुत ही सेहतमंद सब्ज़ी है जो की फाइबर, विटामिन और मिनरल से भरपूर है. आप इस पचड़ी को अपने खाने या सुबह के नाश्ते के साथ परोस सकते है. यह उन लोगो के लिए एक दम पर्याप्त है जो की अपना वजन कम करना चाहते है.  तुरई पचड़ी को कीरई सांबर, चावल और पापड़ के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह चटनी भी बना सकते है 4.907801418https://www.archanaskitchen.com/ridge-gourd-pachadi-recipe-ridge-gourd-chutney-in-hindi
आलू गोभी मेथी टूक - Aloo Gobi Methi Tuk (Recipe In Hindi)आलू गोभी मेथी टूक एक सरल डिश है जिसे सिंधी भोजन में बनाया जाता है. इसमें आलू और गोभी को रोज के मसलो के साथ पकाया जाता है. इसमें मेथी का भी प्रयोग होता है जो इसके स्वाद को और भी बढ़ाता है. आप इसे अपने रोज के खाने के लिए भी बना सकते है. आलू गोभी मेथी टूक को सिंधी कढ़ी और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है4.904235727https://www.archanaskitchen.com/aloo-gobi-methi-tuk-recipe-in-hindi
Sweet and Sour Mangalore Cucumber Chutney Recipe Sweet and Sour Mangalore Cucumber Chutney Recipe is a must try recipe for your breakfast meal. The mangalore cucumber is a roasted well on to the pan and then cooked along with tamarind water and jaggery. There is a right balance of tanginess and sweetness that blends well into the cucumber. Once the cucumber is sauteed well it is ground to form a chutney and tempered with the usual Indian spice like mustard seeds, urad dal, curry leaves and hing.  Serve the Sweet and Sour Mangalore Cucumber Chutney Recipe along with the , or and a by the side.   If you are looking for more Chutney Recipes here are some : 4.958024691https://www.archanaskitchen.com/sweet-and-sour-mangalore-cucumber-chutney-recipe
Methi Thalipeeth Recipe (Fresh Fenugreek Leaves Flat Bread) Methi Thalipeeth Recipe (Fresh Fenugreek Leaves Flat Bread) is a famous Maharashtrian dish typically made of three flours, whole wheat chakki atta, millet flour and besan. This recipe is a healthy and green. It has a slight twist to the versatile and healthy preparation of thalipeeth, with methi and spices like ginger and green chilies.  Fresh fenugreek leaves helps in improving the digestive problems and also lowers cholesterol level in the body. Wheat and Millet flour on the other hand gives a good amount of dietary fiber required for our day to day function. Serve the  Methi Thalipeeth Recipe (Fresh Fenugreek Leaves Flat Bread) along with Maharashtrian Green Chilli Thecha Recipe or along with  by the side.  If you are looking for more Thalipeeth Recipes here are some : 4.754491018https://www.archanaskitchen.com/methi-thalipeeth-recipe-fresh-fenugreek-leaves-flat-bread
स्वीट कॉर्न पोरियल - Sweet Corn Poriyal (Recipe In Hindi)स्वीट कॉर्न पोरियल को कॉर्न और नारियल के साथ बनाया जाता है. इस रेसिपी को आप अपने खाने के साथ या सलाद की तरह भी परोस सकते है. यह बहुत ही आसान रेसिपी है जिसे आप अपने दिन के खाने के लिए पैक भी कर सकते है. स्वीट कॉर्न पोरियल को मिक्स्ड वेजिटेबल सांबर और चावल के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी पसन्द आयी हो तो, आप यह भी बना सकते है,4.673611111https://www.archanaskitchen.com/sweet-corn-poriyal-recipe-in-hindi
Coca Cola Bundt Cake RecipeCoca Cola Bundt Cake Recipe is amazingly delicious cake made using an aerated cola drink. The Coca Cola Bundt cake is chocolaty and with an amazing flavor of Cola. I used Coke but if in case you don't find one, you can go ahead with Pepsi or even Thumbs Up, The flavor and texture won't make any difference to it. The Coca Cola cake is insanely delicious, moist and chocolaty with an amazing cola flavored glaze. So now if you have almost half a bottle of cola left in your pantry or fridge and you just don't want to drink that anymore, you know what to do with that. Yes, use it to bake a sinful cola cake and also glaze it to get some love from your family. The cake can also be garnished with some fresh cream or your favorite nuts like pecans, almonds etc.  Serve this Coca Cola Bundt Cake Recipe with and . Here are few more amazing cake recipes which you can try. 4.797183099https://www.archanaskitchen.com/coca-cola-bundt-cake-recipe
भरवा लौकी रेसिपी - Bharwa Lauki (Recipe In Hindi)भरवा लौकी एक झोल वाली रेसिपी है जिसमे लौकी को मसाले के साथ भरा जाता है. अगर आप लौकी के साथ कुछ नया बनाना चाहते है तो इस भरवा लौकी को जरूर बनाए। आप इसे अपने घर में होने वाली पार्टीज के लिए भी बना सकते है.  भरवा लौकी को और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है       4.944578313https://www.archanaskitchen.com/bharwa-lauki-stuffed-bottle-gourd-recipe-in-hindi
चमन कालिया रेसिपी - Chaman Qaliya (Recipe In Hindi)चमन कालिया एक क्रीमी पनीर की करी है जिसको सौंफ और इलाईची से फ्लेवर किया जाता है. इसमें कश्मीरी मसालो का भी प्रयोग किया जाता है जो इसके स्वाद को और भी बढ़ाता है.  चमन कालिया को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है   4.973333333https://www.archanaskitchen.com/chaman-qaliya-kashmiri-cottage-cheese-curry-recipe-in-hindi
मुलाकुतल रेसिपी - Vegetables In Coconut Gravy (Recipe in Hindi)मुलाकुतल एक तरह की दक्षिण भारतीय करी है जिसमे सब्ज़िओ को दाल और नारियल के साथ पकाया जाता है. अगर आपके फ्रिज में बची हुई सब्जिआ पड़ी है तो आप यह रेसिपी बना सकते है. यह बनाने में आसान है इसलिए आप इसे अपने रोज के खाने के लिए भी बना सकते है.  मुलाकुतल को और चावल के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 5.000000000https://www.archanaskitchen.com/mulakootal-vegetables-in-coconut-gravy-recipe-in-hindi
Corn Stuffed Paratha RecipeStuffed parathas are quite famous in India and we Indians have tried stuffing almost all vegetables into a paratha - Potato, Peas, Radish, Spinach etc. Parathas make for a great heavy meal irrespective of the time of day it is served. In this recipe, we have slightly modified the Aloo Paratha Recipe by adding Sweet Corn to the potato stuffing giving the parathas an interesting texture. These are extremely satisfying and kids will enjoy eating them when served in their lunch boxes.  Serve Corn Stuffed Paratha Recipe with   and  If you like this recipe, here are a few more Stuffed Paratha Recipes4.912237330https://www.archanaskitchen.com/corn-stuffed-paratha-recipe
भरमा बैंगन और प्याज की सब्ज़ी रेसिपी - Bharma Baingan Aur Pyaaz Ki Sabzi (Recipe In Hindi)भरमा बैंगन और प्याज की सब्ज़ी, तीखा मसाला और बैंगन का स्वादिष्ट मेल है. अगर आप अपनी रोज की बैंगन सब्ज़ी से बोर हो गए है, तो आप इस सब्ज़ी को अपने रोज के खाने के लिए बना सकते है. यह सब्ज़ी तीखी और मसालेदार है और उत्तर भारत के हर घर में बनाई जाती है.  भरमा बैंगन और प्याज की सब्ज़ी को , और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.928211587https://www.archanaskitchen.com/bharma-baingan-aur-pyaaz-ki-sabzi-recipe-spicy-stuffed-brinjals-with-onions-in-hindi
Bengali Posto Bhat Recipe (Poppy Seed Rice)Posto Bhat or Raw Poppy Seed paste mixed with oil and chilli and combined with rice, is a favourite dish of West Bengal. An occasional recipe to prepare for lunch and eaten at the beginning of the meal with hot green chilli bites. It is extremely rich in taste and should be consumed once the raw poppy seed paste is ready. The use of mortar and pestle is the secret to bring out the traditional flavor from the poppy seeds. The use of red chilly will enhance the taste and texture but be cautious. One thing is for sure that you will feel satisfied and feel sleepy in no time.  Serve Posto Bhat with and for a sumptuous Sunday meal.  If you like this recipe, here a few recipes with Khus Khus as the ingredient. 4.920583468https://www.archanaskitchen.com/bengali-posto-bhat-recipe-poppy-seed-rice
Baked Modak and Karanji/Gujiya RecipeSince Ganesh Chaturthi is coming closer, few of the health freaks like me must be wondering, how to prepare some healthy snacks. So here is the tried and tested recipe of baked modak and karanji. These are healthy and tasty at the same time. So this festival try these snacks and we are sure you will love it. Serve Baked Modak and Karanji along with some snacks such as and to your guests or family members. If you like this recipe, you can also try other sweet recipes such as  4.934606907https://www.archanaskitchen.com/baked-modak-and-karanji-recipe
गोअन मसूरची उसली रेसिपी - Goan Masoorchi Usali (Recipe In Hindi)मसूरची उसली एक सरल डिश है जिसे गोवा में रोज के खाने के लिए बनाया जाता है. आप इस डिश के लिए अलग अलग उसल का भी प्रयोग कर सकते है. अगर आपकी यह सब्ज़ी बच जाती है तो आप इसका प्रयोग करके सैंडविच भी बना सकते है.  मसूरची उसली को गोअन मुल्याची रॉस और चावल के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.992366412https://www.archanaskitchen.com/goan-masoorchi-usali-recipe-black-lentil-stir-fry-in-hindi
Malpua With Rose And Saffron Syrup RecipeMalpua with rabri, a festive delicacy with the power to make anyone happy. Flavoured with cardamom, fennel and jaggery, stuffed with mawa and raisins these sweet pancakes are like delicious bites of heaven. Served with an exotic rose and saffron syrup and thick clotted cream(rabri), these malpuas are soft and melting in the centre with crisp laced edges. Making these malpuas is a family tradition at my place and we love to eat these along with something hot and spicy. Serve Malpua With Rose And Saffron Syrup as a dessert after your meal or you can also serve it to your guest with some spicy snack like or . If you like this recipe, you can also try our other malpua recipes such as4.918683446https://www.archanaskitchen.com/malpua-with-rose-and-saffron-syrup-recipe
Malpua Recipe with Rabri (A Spiced Indian Pancake with Milk Pudding)Malpua Recipe is a classic Indian dessert that is made during festivals such as Holi and served along with which is a thick condensed version of whole milk along with saffron, sugar and nuts. Malpua is best described as a flat bread or pancake like dessert made with flour, khoya and yogurt. With the festive season coming up, it is a simple and delicious dessert to put together and dress up your festival menu, You can prepare the batter well in advance and to serve with rabri on the day of the festival. Serve Malpua With Rabri as a dessert along with   during the festive season. Other recipes that you can try are:4.779203540https://www.archanaskitchen.com/malpua-recipe-with-rabri-a-spiced-indian-pancake-with-milk-pudding
Strawberry Compote Galette RecipeGalette is a term which is used in French cuisine to refer various types of flat round or free form crusty cakes. These tarts are not molded in a tart pan, instead, the filling is directly placed on top of the rolled out sheet and the edges are folded up and around the filling with hands. Galette can be sweet or savory. In this recipe of the galette, we have a strawberry compote filling. Make Strawberry Compote Galette this winter when strawberries are found in abundance.  Serve Strawberry Compote Galette along with  and  to make it a beautiful Sunday lunch.  If you like this recipe, here are a few more Galette recipes4.983957219https://www.archanaskitchen.com/strawberry-compote-galette-recipe
Carrot Poriyal/Sabzi for Babies and Toddlers 10 Months and AboveCarrots are a , they are easy to digest, great source of Vitamin A and C that are essential to a baby's overall development. When they are , the best way to feed them is by making a . Babies love looking at the colour and enjoy the sweet taste of carrot.  To a toddler who is over a year old, it is important to introduce normal adult food as this is the age they are learning and appreciating the tastes and textures of food. So this recipe of Carrot Poriyal/Sabzi is a perfect way to introduce the flavours of Asafoetida and curry leaves to them. This can be side dish to a main dish like dal rice or curd rice.  Serve the Carrot Poriyal as a along with a meal of and or as a complete meal for your baby toddler who is above 10 months and older. If you like this recipe, here are a few more Toddler recipes4.941968912https://www.archanaskitchen.com/carrot-poriyal-sabzi-for-babies-and-toddlers-10-months-and-above
Buttered Green Peas with Cumin Powder - For Babies & Toddlers 10 Months and AboveGreen Peas are a really healthy option as a snack for you kids. For a toddler introducing them to is important aspect of them growing up as it helps them with hand eye coordination and learn an important skill in life - self feeding.  Green Peas are small and round and once they are cooked to a perfect amount of softness, they make a great snack that your toddler can grip and plop in their mouth and chew away. Peas are packed with protein and fibre & with its natural sweetness, your will love to chomp them away with their gums and few teeth.  Serve to you of age as a finger food or as a .  If you like this recipe, here are a few more Baby/Toddler food recipes4.933999132https://www.archanaskitchen.com/buttered-green-peas-with-cumin-powder-for-babies-toddlers-over-10-months
Spanish Omelette Recipe (Tortilla Espanola)Spanish Omelette Recipe or Tortilla Espanola is a thick, fluffy omelette made using potatoes and eggs. This is a basic recipe with potatoes, onions and eggs. You can also try a variation by adding coloured peppers or tomatoes and herbs. Using a non-stick pan helps to easily handle the omelette. It can be served on its own for breakfast or as a tapa snack (Spanish style appetizer) for brunch party.  Serve the Spanish Omelette along with   for a wholesome breakfast. Other recipes that you can try are:4.905030559https://www.archanaskitchen.com/spanish-omelette-recipe-tortilla-espanola
सरसों वाली आलू भिंडी की सब्ज़ी रेसिपी - Aloo Bhindi (Recipe In Hindi)सरसों वाली आलू भिंडी की सब्ज़ी बंगाली डिश है जिसमे आलू और भिंडी को सरसों और खुस खुस के साथ पकाया जाता है. यह बनाने में बहुत आसान है इसलिए आप इसे अपने रोज के खाने के लिए बना सकते है.  सरसों वाली आलू भिंडी की सब्ज़ी को चोलार दाल और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.890086207https://www.archanaskitchen.com/aloo-bhindi-recipe-flavored-with-mustard-and-poppy-seeds-in-hindi
दही सुरन की सब्ज़ी रेसिपी - Dahi Suran Ki Sabzi (Recipe In Hindi)दही सुरन की सब्ज़ी एक स्वादिष्ट रेसिपी है जिसमे सुरन को दही की ग्रेवी में पकाया जाता है. यह एक सरल सब्ज़ी है इसलिए आप इसे दिन के खाने के लिए भी बना सकते है.  दही सुरन की सब्ज़ी को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है   4.946640316https://www.archanaskitchen.com/dahi-suran-ki-sabzi-recipe-stir-fried-yam-in-dry-yogurt-curry-recipe-in-hindi
Oats Omelette RecipeOats Omelette Recipe is a healthy and a filling dish making use of oatmeal. Since, it uses oats, it also makes it diabetic friendly. It doesn't taste any different from a normal omelette making it easier to introduce into our diets. Serve Oats Omelette for a breakfast along with and  to kick start your day with great breakfast or serve it as a tea-time energy food. Explore more of our omelette recipes here4.897088021https://www.archanaskitchen.com/oats-omelette-recipe
Crepes Stuffed With Caramelized Banana RecipeCrepes Stuffed With Caramelized Banana Recipe is a delicious and lip smacking dessert. The soft crepes that are made from maida and then stuffed with caramelized bananas makes a very quick and comforting dessert. Crepes are very popular in france and had for breakfast, a snack or even a dessert. It is quick to prepare and is super delicious and will be an instant hit among the kids.  Serve the Crepes Stuffed With Caramelized Banana along as a dessert for parties or even as a snack for kids and they will surely love them.  Here are a few other crepe recipes you can try and make for breakfast or a snack for kis.4.938566553https://www.archanaskitchen.com/crepes-stuffed-with-caramelized-banana-recipe
How To Make Homemade Caramelized Bananas RecipeCaramelised Banana recipe is a simple and quick recipe using fresh bananas, brown sugar, butter and cinnamon. These caramelised bananas taste delicious when had along with , or even topped over waffles. If you are looking for recipes with banana, here are some of our favorites4.843049327https://www.archanaskitchen.com/how-to-caramelise-bananas
Spicy Hot Chocolate Recipe - Perfect Drink For A Rainy Day or WintersThis Spicy Hot Chocolate Recipe is a perfect drink for the cold winters or a rainy day. This Hot Chocolate is packed with flavors from dark chocolate, cinnamon and black pepper making it truly delicious drink.  Feel free to add a little Cayenne Pepper which is a chilli and adds that extra zing to make this Hot Chocolate Recipe spicy. Serve Spicy Hot Chocolate Recipe along with  for a cold evening snack time drink. If you like this recipe, here are a few more evening snack recipes and chai/ tea you can try.4.941995360https://www.archanaskitchen.com/spicy-hot-chocolate-recipe-perfect-drink-for-a-rainy-day-or-winters
Broccoli Soup Recipe - For Babies/Toddlers above 7 monthsBroccoli has a reputation worldwide about how healthy it is and how it is beneficial to include in your diet. Broccoli contains a range of micro nutrients and macro nutrients that includes protein, folic acid, iron, calcium, Vitamins A, B, C, K and fibre. So, it would be a great idea to include it in your baby/ toddler's diet as well. Folic acid is essential for a baby's brain development and broccoli contains truck loads of it.  This recipe of Broccoli soup contains almond milk that not only makes the soup tasty but also add that extra protein to the baby's diet and keeps his/her stomach full for a long time. Sprinkle in a pinch of salt and pepper and your baby will slurp it all up.  Serve this Broccoli soup to you baby or toddler who is over 7 months for lunch or dinner. For a child above 1 year serve this soup with a small piece of whole wheat bread toast. If you like this recipe, here are a few more baby/toddler food recipes4.902001177https://www.archanaskitchen.com/broccoli-soup-recipe-for-babies-toddlers-above-7-months
लिलवे की सब्ज़ी रेसिपी - Lilve Ki Sabzi (Recipe In Hindi)लिलवे जिसे हरा चना भी कहा जाता है राजस्थान में बहुत प्रसिद्ध है. राजस्थान में इस चने से बहुत सारी रेसिपीज बनाई जाती है, उनमे से एक है लिलवे की सब्ज़ी। यह बनाने में आसान है और आपके लिए सेहतमंद भी है. लिलवे की सब्ज़ी को , और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.854447439https://www.archanaskitchen.com/lilve-ki-sabzi-recipe-green-chickpea-curry-in-hindi
बेंदेकाई गोज्जु रेसिपी - Bendekaayi Gojju (Recipe In Hindi)बेंदेकाई गोज्जु जिसे सासिव गोज्जु भी कहा जाता है एक स्वादिष्ट करी है जिसे आप अपने रोज के खाने के लिए बना सकते है. यह करी खट्टी, तीखी और मीठी है और आप इसे रोटी या चावल के साथ परोस सकते है. बेंदेकाई गोज्जु को , बीटरूट पचड़ी और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.926829268https://www.archanaskitchen.com/bendekaayi-gojju-lady-finger-in-coconut-curry-recipe-in-hindi
कर्नाटका स्टाइल सोरक्कै पाल्या रेसिपी - Karnataka Style Sorakkai Palya (Recipe In Hindi)कर्नाटका स्टाइल सोरक्कै पाल्या एक साइड डिश है जिसमे आप लौकी को प्रेशर कुकर में डालकर मसाले और सांबर पाउडर के साथ डालकर पका ले. यह रेसिपीज बनाने में सरल है इसलिए आप इसे अपने रोज के खाने के लिए बना सकते है. कर्नाटका स्टाइल सोरक्कै पाल्या को किरई सांबर और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.951923077https://www.archanaskitchen.com/karnataka-style-sorakkai-palya-recipe-pressure-cooked-bottle-gourd-recipe-in-hindi
Kundapur Taal Masala Powder Recipe - Mangalorean Garlic Chilli PowderMangalorean Kundapur Masala Powder Recipe is a spice mix which is more extensively used by the Bundt community which belongs to Mangalore. Kundapur Taal Masala Powder is a perfect blend of the right spices like coriander seeds, fenugreek seeds, peppercorns, cumin seeds, dry red chillies and garlic that creates the right flavour balance in the dish that you use. The Kundapur Masala Powder is used for various preparation in their everyday cooking. A very distinct spice mix that helps to add flavor and balance to the whole dish. It is very similar to the Use the Kundapur Taal Masala Powder Recipe in various vegetable recipes and store it in an air tight container for later use.  If you are looking for more Spice powder recipes here are a few you must make and use them in your cooking.4.903494176https://www.archanaskitchen.com/mangalorean-kundapur-masala-powder-recipe-bundt-style-basic-curry-powder-mix
Masoor Dal With Scrambled Eggs Recipe - Lentil Curry With EggsMasoor Dal With Scrambled Eggs Recipe is a wholesome creamy lentil curry fortified with the goodness of scrambled eggs. This simple protein-rich curry is creamy thanks to the addition of coconut milk. You can either boil the eggs separately and add them to the prepared dal, or make a quick scramble and add simmer it in the dal.  Serve this Masoor Dal With Scrambled Eggs along with  ,   or   along with a   for sumptuous North Indian style dinner. If you like this recipe, here are a few more Egg recipes that you can try for your weeknight dinners. 4.904481132https://www.archanaskitchen.com/egg-masoor-dal-recipe-lentil-curry-with-eggs
Stuffed Deviled Eggs with Parsley and Mayonnaise RecipeThe Stuffed Eggs with Parsley and Mayonnaise recipe is a super simple recipe to make. All you need is some fresh herbs and mayonnaise along with some steamed sweet corn. The boiled eggs are filled with the sweet corn and herb filling and can be had for a breakfast along with toast or as an appetizer for parties. Serve the Stuffed Eggs with Parsley and Mayonnaise recipe along with some thick milk shakes like   and   to enjoy your morning breakfast.  If you are looking for more egg recipes here are some: 4.874100719https://www.archanaskitchen.com/cream-corn-boiled-egg-half-moons-a-healthy-kids-snack
Baked Potato & Peas Samosa With Phyllo Pastry RecipeBaked Peas Samosa with Phyllo Dough is a different take on the much-loved Indian snack -- Samosas. Generally samosas are deep fried, but this is a baked version that uses phyllo dough. They are quick to make and make an easy snack for tea time parties, or any other large parties. Since these samosas from made from phyllo dough, they remain crisp and can be served with or a  . If planning ahead, you can also make the Peas Samosas wrapped in the phyllo dough and freeze them to bake later. If you like this recipe, here are more recipes to try for your evening snacks4.909921671https://www.archanaskitchen.com/baked-potato-peas-samosa-with-phyllo-pastry-recipe
टामटेर वांगन रेसिपी - Tamter Wangun (Recipe In Hindi)टामटेर वांगन कश्मीरी पारम्परिक रेसिपी है जिसमे लहसुन या प्याज का प्रयोग नहीं किया जाता। यह डिश श्रीनगर के हर घर में बनाई जाती है. यह बनाने में आसान है इसलिए आप इसे अपने रोज के खाने के लिए भी बना सकते है. टामटेर वांगन को / और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 5.000000000https://www.archanaskitchen.com/tamter-wangun-recipe-in-hindi
Egg Salad Recipe With Sun Dried Tomatoes And ScallionsEggs are neutrally flavored so they are open to so many recipe possibilities. Egg Salad can be served quickly by adding in some boiled eggs with some fat like oil or mayonnaise and sprinkle some salt and pepper. To make it more rich add in various toppings. Here we use some Sun dried Tomatoes and Scallions. With some crunch from scallions, sweet and tangy flavors from sun dried tomatoes this Egg Salad recipe is a quick wholesome salad that makes a great weeknight dinner. Serve the Egg Salad With Sun Dried Tomatoes And Scallions as wholesome dinner along with a bowl of  . Other recipes that you can try are:4.920245399https://www.archanaskitchen.com/egg-salad-recipe-with-sun-dried-tomatoes-and-scallions
Chinese Egg Drop Soup Recipe (With Vegetarian Option)Chinese Egg Drop Soup is a delicious soup which can be made in no time. This recipe is traditionally made with chicken stock. However, one can replace the stock with plain water since the cornstarch/cornflour is added to make a slurry. It is a comfort recipe which gets ready in less time as it requires no fancy ingredients. Serve Chinese Egg Drop Soup with   or  . Here are a few more recipes from Chinese Cuisine that are interesting4.825641026https://www.archanaskitchen.com/chinese-egg-drop-soup-recipe-with-vegetarian-option
Anhui Style Egg Dumpling RecipeAnhui Style Egg Dumpling is a variation to the dumpling we normally eat. Usually, the dumpling is made from a thin wonton skin and then stuffed with a filling. But in this recipe, we have used the egg as a wonton skin and stuffed with tossed rice. The dish is very interesting to try and makes you tingle your mind off eating a normal dumpling. Serve the Anhui Style Egg Dumpling as a Part appetizer or can be eaten along with .  If you are looking for more Egg recipes here are some :4.929936306https://www.archanaskitchen.com/anhui-style-egg-dumpling-recipe
Egg Muffin With Vegetables RecipeEggs are easiest breakfast to cook and normally we make omelette with that but now we have one more option. Egg muffin recipe is easy to cook and delicious in taste and kids will love this recipe. Serve Egg Muffin With Vegetables along with a toast and for your morning breakfast. If you like this recipe, you can also try other Egg recipes such as4.629921260https://www.archanaskitchen.com/egg-muffin-with-vegetables-recipe
Spinach Mushroom Scrambled Eggs RecipeSpinach Mushroom Scrambled Eggs is a protein rich breakfast. Make it more nutritious by adding Spinach and Mushroom to it. Spinach comes at the top of the ranking list for nutrient richness. It is a very good source of dietary fiber, phosphorus, Vitamin B1 and Zinc.  Mushrooms belong to the fungi kingdom; though they are not vegetables, they provide several important nutrients. Naturally grown foods like mushrooms decrease the risk of obesity, diabetics, heart diseases and promotes a healthy complexion and hair. This nutrient-rich breakfast is easy to prepare and serve a healthy breakfast for your family. Serve the protein rich Spinach Mushroom Scrambled Eggs with  on the side and a glass of  .  Here are few more egg recipes which you will like to try. 4.855849057https://www.archanaskitchen.com/spinach-mushroom-scrambled-eggs-recipe
Eggwhite Frittata With Roasted Vegetables RecipeExcellent fat free protein from the eggs white and the vitamins and minerals from the roasted vegetables, it will provide you an excellent nutritional start to the day. You can use any vegetables of your choice to make this healthy and tasty frittata. Serve Eggwhite Frittata with Roasted Vegetables with toast and a hot cup of for your breakfast. You can also try other Frittata recipes such as  4.929648241https://www.archanaskitchen.com/eggwhite-frittata-with-roasted-vegetables-recipe
Sambal Telor with Nasi Uduk Recipe (Indonesian Style Eggs Cooked in Sambal and Lemongrass Coconut Rice)Indonesian cuisine is known for its vibrant colour and robust flavours. Most of the dishes are simple to prepare with minimal ingredients, but is categorised with its intense flavours. It is fascinating, how every island amongst the 18,000 odd in Indonesia has its own specialised cuisine. Every island uses a different method of cooking and no two dishes prepared in the two islands will taste similar. An Indonesian meal comprises of various components, namely the main flavoured steamed ice, accompanied by various kinds of sambal(spice paste), satay or any grilled meat dish, sautéed water spinach or vegetables, fried anchovies or shallots and salad. Sambal is one of the main flavouring paste or a side dish eaten with pretty much every meal, along with the steamed rice. The authentic sambal is prepared using the dried shrimp paste, however in our recipe we have tweaked it to the likings of the Indian vegetarian palate. Telor means eggs in Bahasa, and forms an integral part of the Indonesian cuisine. Nasi Uduk is a beautifully flavoured coconut rice. Usually lemongrass, galangal, pandan leaf knots, palm sugar and coriander seeds are used to flavour the Indonesian sticky rice which is cooked in coconut milk. However, we will be flavouring the rice with lemongrass and ginger. The intense flavour of the lemongrass amalgamates pretty well with the subtle coconut milk. Serve the Sambal Telor with Nasi Uduk Recipe (Indonesian Style Eggs Cooked in Sambal and Lemongrass Coconut Rice) for your weekend brunch along with fresh tender coconut water and surprise your family members. If you like this recipe, you can also try other Asian recipes such as4.732884400https://www.archanaskitchen.com/sambal-telor-with-nasi-uduk-recipe-indonesian-style-eggs-cooked-in-sambal-and-lemongrass-coconut-rice
Spicy Schezwan Indo-Chinese Egg Fried Rice RecipeSpicy Schezwan Egg Fried Rice Recipe is one of my favourite Indo-Chinese dishes and often made in our household. A spicy yet comforting rice dish, it is perfect dinner for monsoon nights or when you have guests over and want to serve them a Chinese meal. The addition of egg protein makes it healthy as well, and by reducing the spice a little bit it is fit to be packed in your kid’s lunch box as well. Serve it along with or . You may also like these Asian dishes for your next party:4.923896499https://www.archanaskitchen.com/spicy-schezuan-indo-chinese-egg-fried-rice-recipe
Lebanese Style Caramelized Onion Pilaf with Fried eggs RecipeLebanese Style Caramelized Onion Pilaf with Fried eggs Recipe has all the nutrition in one meal. This recipe is a one dish meal and can be very filling too. Pilaf is generally a dish that is made with rice and seasoned with enough broth to create a well-balanced flavorful dish. In this recipe we have made a combination of foxtail millet and masoor dal and created a flavor packed dish. The pilaf is then topped it up with a fried egg that completes the whole meal. In this one bowl of happiness you will get a good amount of protein from the fried egg and masoor dal. The foxtail millet will give you enough fiber, calcium and iron and is also diabetic friendly. Serve the Lebanese Style Caramelized Onion Pilaf with Fried eggs Recipe along with a glass of  and end it with  .  If you are looking for more Pilaf recipes here are some :   4.838596491https://www.archanaskitchen.com/lebanese-style-caramelized-onion-pilaf-with-fried-eggs-recipe
French Toast with Honey Spread and Scrambled Eggs RecipeFrench Toast with Honey Spread and Scrambled Eggs is a breakfast breakfast recipe of French origin and is a highly nutritious one. To add a variant to it, I added scrambled eggs to it. It is a favorite breakfast recipe among kids, and the adults alike. I also added cut apple pieces to it make it more nutritious. French Toast with Honey Spread and Scrambled Eggs makes for a filling morning breakfast, and can be served with or milk to the kids. It also makes for a quick and easy tiffin option for kids. Other breakfast recipes that you might like4.917089679https://www.archanaskitchen.com/french-toast-with-honey-spread-and-scrambled-eggs
Eggs Benedict With Caramelised Onion And Hollandaise Sauce RecipeEggs Benedict with Hollandaise Sauce Recipe is a healthy breakfast recipe that can be served for a weekend breakfast. It is a wholesome as it is tasty.   You can serve Eggs Benedict with Caramelize onion and Hollandaise Sauce with some fruit salad or a glass of of your choice.  You may also like to try other egg recipes and serve them to your family4.832677165https://www.archanaskitchen.com/eggs-benedict-with-caremalize-onion-and-hollandaise-sauce-recipe
Bengali Style Dimer Torka Recipe (Egg Tadka Dal Recipe) Bengali Style Dimer Torka Recipe (Egg Tadka Dal Recipe) is a very famous dhaba style egg preparation made from scrambled egg cooked in moong dal. It is a very street food style preparation in Bengal. The curry is packed with proteins. You can as well add other ingredients like minced chicken or pork, you can even keep it vegetarian by not adding scrambled egg as well. The choice of the lentils added can be also varied depending on your interest. You can even add kidney beans to make it even richer. Serve the Bengali Style Dimer Torka Recipe can be served along with , , or along with a fresh .  If you are looking for more Egg Recipes here are some : 4.905045045https://www.archanaskitchen.com/bengali-style-dimer-torka-recipe-egg-tadka-dal-recipe
Egg White Cheese Scrambled Eggs With Spinach & Caramelized Onion RecipeWe love to eat eggs in breakfasts but if given a chance we can eat them in lunch and dinner too. Eating egg whites every day ensures we get the required protein content. Making scrambled eggs with egg whites is been followed in most households. Add spinach to get the extra nutrients. Caramelized onions give a nice flavour to the scrambled eggs. Serve Egg White Cheese Scrambled Eggs With Spinach & Caramelized Onion with toast and for a healthy breakfast. You can also try other egg recipes like  4.882022472https://www.archanaskitchen.com/egg-white-cheese-scrambled-eggs-with-spinach-caramelized-onion-recipe
एग बटर मसाला रेसिपी - Egg Butter Masala (Recipe In Hindi)एग बटर मसाला को पनीर बटर मसाला जैसे बनाया जाता है. इसमें करी क्रीमी और तीखी होती है. इस ग्रेवी में आप पनीर, अंडे या फिर टोफू का इस्तेमाल कर सकते है. ग्रेवी बनते समय काजू का भी प्रयोग होता है जो इस ग्रेवी को और भी स्वादिष्ट बना देता है. एग बटर मसाला को आप अपनी घर की पार्टीज में या फिर पॉट लक पार्टीज के लिए भी बना सकते है.  एग बटर मसाला को लच्छा पराठा और बूंदी रायता के साथ दिन के खाने के लिए परोसे।  अगर आपको यह सब्ज़ी पसन्द आई हो तो, आप यह भी बना सकते है 4.864000000https://www.archanaskitchen.com/egg-butter-masala-recipe-in-hindi
मुघलाई आलू मटर गोभी रेसिपी - Mughlai Aloo Matar Gobi (Recipe In Hindi)मुघलाई आलू मटर गोभी एक भारतीय साइड डिश है जिसे आप अपने खाने के साथ बना सकते है. इसमें घी, दही और तले हुए प्याज का प्रयोग किया जाता है जो इसके स्वाद को और भी बढ़ाता है. इसमें ताज़े हरे मटर का प्रयोग किया जाता है जो सर्दियों में बाजार में अधिक मात्रा में मिलते है. मुघलाई आलू मटर गोभी को बुरानी रायता और तवा पराठा के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.859042553https://www.archanaskitchen.com/mughlai-aloo-matar-gobi-recipe-in-hindi
कोवक्का थोरन रेसिपी - Kovakka Thoran (Recipe In Hindi)कोवक्का थोरन में टिन्डोरे को नारियल और दूसरे मसाले के साथ पकाया जाता है. केरला के हर घर में इसे बनाया जाता है और सांबर और चावल या रोटी के साथ परोसा जाता है. यह बनाने में बहुत आसान है और आप इसे अपने लंच बॉक्स में भी पैक कर सकते है. कोवक्का थोरन को टमाटर प्याज सांबर और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.835294118https://www.archanaskitchen.com/kovakka-thoran-poriyal-recipe-in-hindi
Dimer Malai Curry Recipe (Bengali Style Egg Curry In Coconut Milk)Dimer Malai Curry is a very famous egg curry dish that belongs to the Bengal coastal. Bengal style egg curry made in coconut milk has various versions like chicken malai curry, prawn malai curry etc. Creamy and rich malai, Dimer Malai Curry with hard boiled and fried eggs best goes with tawa chapati or plain steamed rice. If you like this recipe, you can also try other Egg recipes such as4.921337730https://www.archanaskitchen.com/dimer-malai-curry-recipe-bengali-style-egg-curry-in-coconut-milk
पालक खिचड़ी रेसिपी - Palak Khichdi With Brown Rice And Toasted Peanuts (Recipe In Hindi)पालक खिचड़ी आपकी रोज की खिचड़ी से थोड़ी अलग है क्यूंकि इसमें ब्राउन चावल और मूंगफली का प्रयोग किया जाता है. इसमें सिर्फ प्रोटीन ही नै पालक की वजह से आयरन भी है जो आपके सेहत के लिए अच्छा है. मूंगफली को सेक कर इसमें डाला जाता है जो इसके फ्लेवर को और भी बढ़ाता है.  पालक खिचड़ी को और पापड़ के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.900000000https://www.archanaskitchen.com/palak-khichdi-with-brown-rice-and-toasted-peanuts-recipe-in-hindi
Kerala Style Rich Creamy Egg Cashew Curry RecipeRich Creamy Egg Cashew Curry Recipe is a Kerala-Coastal cuisine recipe which deliciously combines rich creamy cashew based curry and boiled eggs. Kerala is known for its wide availability of nuts especially cashews. People here have been using cashews in their dishes. This recipe is a sumptuous egg curry. This Rich Creamy Egg Cashew Curry is rich, creamy and yummy side dish to hot . Did you Know: Egg is a good source of protein and healthy fats. It is a source of vitamin A, folate, B5, B12, B2, phosphorus, selenium along with Vitamin D, E, K, B6, calcium, and zinc. If you like this recipe, also try our other recipes cooked with eggs4.922624878https://www.archanaskitchen.com/rich-creamy-egg-cashew-curry-recipe
प्याज वाली भिंडी रेसिपी - Pyaz Wali Bhindi (Recipe In Hindi)प्याज वाली भिंडी की सब्ज़ी में भिंडी और प्याज को रोज के मसालो के साथ पकाया जाता है. यह सब्ज़ी आप अपने रोज के खाने के लिए भी बना सकते है या अपने लंच बॉक्स में भी पैक कर सकते है.  प्याज वाली भिंडी को कढ़ी पकोरा, कचुम्बर सलाद और फुल्के के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.916853095https://www.archanaskitchen.com/pyaz-wali-bhindi-recipe-okra-onion-stir-fry-in-hindi
Frozen Strawberry Yogurt With Honey RecipeWe all love ice creams specially kids but buying it from market is not a healthy option.This recipe can solves the problem. It is healthy, no sugar added to the recipe and it tastes like ice creams. You can serve Frozen Strawberry Yogurt Recipe With Honey as a guilt free dessert as a show stopper for parties and this is sure to be a hit regardless of age. Serve Frozen Strawberry Yogurt Recipe With Honey as a dessert with mocktail like  . If you like this recipe, try more recipes like4.964125561https://www.archanaskitchen.com/frozen-strawberry-yogurt-with-honey-recipe
येलो कुकुम्बर पछड़ी रेसिपी - Yellow Cucumber Pachadi (Recipe In Hindi)येलो कुकुम्बर पछड़ी को दक्षिण भारत में चावल के साथ खाया जाता है. यह एक तीखी और खट्टी पचड़ी है जिसे आप अपने खाने के साथ परोस सकते है. इसे बनाने के लिए बहुत कम सामग्री का प्रयोग होता है. येलो कुकुम्बर पछड़ी को मिक्स्ड वेजिटेबल सांबर और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह चटनी भी बना सकते है 4.976744186https://www.archanaskitchen.com/yellow-cucumber-pachadi-recipe-in-hindi
तुरई की चटनी रेसिपी - Ridge Gourd Chutney (Recipe In Hindi)हर घर में चटनी बनाई जाती है जिसे हम खाने के साथ परोसते है. जहा उत्तर भारत में धनिया पुदीना चटनी बहुत प्रसिद्ध है वही दक्षिण भारत में बहुत प्रकार की चटनिया बनाई जाती है. तुरई की चटनी भी एक ऐसी ही चटनी है जो आप अपने नाश्ते में या खाने में परोस सकते है.  तुरई की चटनी को घी रोस्ट डोसा या इडली के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह चटनी भी बना सकते है 4.947069943https://www.archanaskitchen.com/ridge-gourd-chutney-recipe-beerakaya-pachadi-in-hindi
Scrambled Tofu Noodles RecipeWe have tried different asian cuisine style to cook noodles, but adding flavoured crumbled tofu to coat the noodles is a trend by itself. Feeding healthy and nutritious tofu to children will be much easier if you follow this recipe. A protein rich superfood bean curd or tofu can be a delicious choice for lunch packs for all ages as pure vegan recipe. Here yellow mustard is the flavour enhancer to make the tofu taste rich. Serve Scrambled Tofu Noodles along with  for a weekend brunch with your family. If you like this recipe, you can also try other Noodle recipes such as4.835714286https://www.archanaskitchen.com/scrambled-tofu-noodles-recipe
Desiccated Coconut Coriander Chutney RecipeAny snack is incomplete without a good dip, if you have a good dip along with your snack, it enhances the taste of the dish. We normally make coriander chutney at home; since it is a very common recipe in many households but sometime it is great to give it a twist. In this Desiccated Coconut Coriander Chutney Recipe, we have used desiccated coconut along with fresh coriander and that twist took this normal chutney recipe to another level. You can either use this recipe as a dip or as an accompaniment to South Indian Breakfasts. Serve Desiccated Coconut Coriander Chutney Recipe as a dip with   for a movie evening at home. You can also serve this chutney with 4.949152542https://www.archanaskitchen.com/desiccated-coconut-coriander-chutney-recipe
अासामिस फिश फ्राइड राइस रेसिपी - Assamese Fish Fried Rice (Recipe In Hindi)अासामिस फिश फ्राइड राइस एक स्वादिष्ट डिश है जिससे आसाम के हर घर में बनाया जाता है. इसमें भारतीय फ्लेवर है और खाने में बहुत स्वादिष्ट। आप इसमें अपनी पसंद की फिश का प्रयोग कर सकते है. इस डिश को आप अपनी पार्टीज में भी बना सकते है.  अासामिस फिश फ्राइड राइस को दही और कचुम्बर सलाद के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.970149254https://www.archanaskitchen.com/assamese-fish-fried-rice-recipe-in-hindi
Natorer Luchir Payesh (Milk Pudding With Fried Flatbread)Luchir Payesh is a fried flatbread bathed in jaggery infused milk. This special version of Luchir Payesh is from Natore region in Bangladesh. It is a sandwich of two Puriss with a Kanchagolla filling in between, fried till golden and dipped into a jaggery-perfumed payesh. It is a delicacy prepared during the Sankranti festival.  Serve this rich Natorer Luchir Payesh as a dessert to a light Bengali meal of and . If you are looking for Bengali desserts, here are some:4.928270042https://www.archanaskitchen.com/natorer-luchir-payesh-milk-pudding-with-fried-flatbread
No Bake Cocoa Oats Cookies RecipeOats are a favourite grain consumed all over the world. They are high on fiber, low in calories and easy to digest. Apart from its nutritional benefits, oats are also a versatile grain that can be adapted into any cuisine. This recipe is perfect for those who have a sweet tooth but afraid of sugar loaded cookies that are available in the market. It is easy to prepare and can make them in no time. Just a few ingredients and you have this amazing dessert on your plate. Serve No Bake Cocoa Oats Cookies as a snack at tea time with  and  If you like this recipe, here are a few more No Bake recipes  4.929655172https://www.archanaskitchen.com/no-bake-cocoa-oats-cookies-recipe
Coffee Chocolate Truffles RecipeCoffee Chocolate Truffles is one recipe that can be made with few ingredients but having great flavours. It is a perfect recipe to make during this New Year Season .We can make it for our family people or can give it as gift to our loved ones.  Serve these Coffee Chocolate Truffles as a dessert with your continental meal of  ,   and    If you like this recipe, here are a few more Truffle recipes  4.963144963https://www.archanaskitchen.com/coffee-chocolate-truffles-recipe
सरसो वाली एग करीरेसिपी - Mustard Egg Curry Recipe (Recipe In Hindi)सरसो वाली एग करी एक बंगाली डिश है और इसमें बंगाली मसालो का प्रयोग किआ जाता है. इसमें पांच फोरन मसाला का भी प्रयोग किआ जाता है. सरसो वाली एग करी को चावल या लच्छा पराठा के साथ गरमा गरम परोसे। अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.446153846https://www.archanaskitchen.com/mustard-egg-curry-recipe-recipe-in-hindi
Skillet Potato And Eggs RecipeSkillet Potato And Eggs are a comforting dish that can be served for breakfast, brunch or lunch too. The recipe uses crunchy roasted potatoes with mild sweetness from the sweet potatoes and egg yolks and whites perfectly cooked with cheese. Season it with your favourite herbs and experiment with cheeses if choice to vary the flavours. You could also add more vegetables like zucchini, peppers, mushrooms or corn to make a the dish healthier and more wholesome. Serve Skillet Potato And Eggs with , and for a stylish home made brunch. Other recipes that you can try are:4.905579399https://www.archanaskitchen.com/skillet-potato-and-eggs-recipe
Basbousa Recipe With EggBasbousa Recipe With Egg is a middle eastern cake made with semolina, desiccated coconut and flour. This recipe is a variant of classic basbousa recipe since this has eggs in it too. I wanted to bring in the goodness of eggs in this recipe such that the texture is more fluffy and hence this dish. Serve Basbousa Recipe With Egg as a party dessert along with   for a house party with friends and family. If you like this recipe, try more recipes like4.824829932https://www.archanaskitchen.com/basbousa-recipe-with-egg
Assamese Narasingh Masor Jhol Recipe (Fish In Curry Leaves Gravy)Assamese Narasingh Masor Jhol Recipe (Fish In Curry Leaves Gravy) is an authentic fish recipe from Assam in North East India. It consists of small whole river fishes or halved sardines or carps are cooked in a gravy made from curry leaves. Curry leaves is called as "Noro-singho" in Assamese. The fish curries in Assam do not use a lot of spices (unlike Bengali curries) and hence retains the natural flavour of the fish. Serve Assamese Narasingh Masor Jhol Recipe (Fish In Curry Leaves Gravy) along with steamed rice,  and   for a complete meal. If you like this recipe, here are a few more recipes from Assam4.916284404https://www.archanaskitchen.com/assamese-narasingh-masor-jhol-recipe-fish-in-curry-leaves-gravy
Kadai Egg Masala RecipeKadai Egg Masala Recipe is a twist to the normal kadai chicken or a Kadai veg recipe. Keeping the masala or the gravy similar we have made with Boiled egg to keep it a high protein dish. The gravy consist of sautéed onions and tomatoes cooked along with Indian masala like red chilli powder, coriander powder and Garam masala. Then we add a little bit of cream at the end to enjoy the richness. The boiled egg is then tossed with this rich masala. Serve the Kadai Egg Recipe along with , and to go along with it.  If you are looking for more egg recipes here are some : 4.897727273https://www.archanaskitchen.com/kadai-egg-masala-recipe
Baked Fish In Coconut Milk RecipeBaked Fish in coconut milk is a delicious healthy recipe that goes well with plain steamed rice and is a great meal option for the weight watchers. Coconut milk thickened and flavoured with some Indian spices is then baked with marinated fish fillets to get tender, warm and flavourful healthy dish that can be served either as a side dish or even as main course.  Serve Baked Fish In Coconut Milk along with for a weeknight dinner. If you like this recipe, you can also try other Fish recipes such as4.945397816https://www.archanaskitchen.com/baked-fish-in-coconut-milk-recipe
Baked Fish Crisps Recipe (Fish Fry In Oven)Fish fry is an awesome appetizer which is loved by all the seafood eaters. But at point everyone will have a gut feeling that is deep fried and we tend to restrict ourselves in spite of our taste buds inducing to taste even more. One healthy or tasty alternative is to do that in the oven. Can you believe it? With very minimal oil or almost negligible amount of oil added we can get the taste and crispness of the fish fry made in oven. So what is stopping you, give a try! Serve Baked Fish Crisps Recipe along with or any other chutney of your choice. If you like this recipe, you can also try other recipes such as4.887326549https://www.archanaskitchen.com/baked-fish-crisps-recipe-fish-fry-in-oven
Egg Lifafa Paratha RecipeIf you are bored with your daily routine breakfast then this recipe is perfect for you to give a twist to your routine. Try this Egg Lifafa Paratha which is easy to make and can be made with simple ingredients which are easily available in our kitchen. This egg paratha is a twist to the usual paratha and is perfect to serve for your weekend breakfasts. Serve Egg Lifafa Paratha along with , or any other chutney of your choice. If you like this recipe, you can also try other Paratha recipes such as4.662027833https://www.archanaskitchen.com/egg-lifafa-paratha-recipe
बंगाली अंडे की सब्ज़ी रेसिपी - Bengali Egg Curry (Recipe In Hindi)बंगाली अंडे की सब्ज़ी में प्याज, टमाटर की ग्रेवी बनाकर उसमे आलू और अंडे डाले जाते है. यह सब्ज़ी बनाने में बहुत आसान है और बहुत कम समय में बनाई जाती है. यह सब्ज़ी आप अपने लंच बॉक्स में भी पैक कर सकते या फिर पॉट लक पार्टीज के लिए ले जा सकते है. अंडो में प्रोटीन की मात्रा बहुत ज्यादा होती है इसलिए ये आपके सेहत के लिए भी अच्छे होते है. बंगाली अंडे की सब्ज़ी को तवा पराठा, ककड़ी मिर्च रायता और कचुम्बर सलाद के साथ परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.910098522https://www.archanaskitchen.com/bengali-egg-curry-recipe-in-hindi
Muttai Parotta Recipe ( Ande Ka Paratha / Egg Filled Flat Bread)Muttai Parotta Recipe as they call it in the southern India; where Muttai/Anda means eggs. The recipe is simple and quick to make and delicious to eat. My children love this Muttai too.Making the pocket for the paratha can be a little tricky the first time, but if you are used to making the roti and phulka then this method is absolutely simple. Serve the  If you like South Indian Breakfast Recipes then you must try some of our favorites like4.868383405https://www.archanaskitchen.com/muttai-parotta-recipe-ande-ka-paratha-egg-filled-flat-bread
Chettinadu Nandu Varuval Recipe (Crab Fry Dry With Baby Onions)Chettinad Cuisine is very close to my heart. Dad makes some amazing Chettinad recipes at home, and we thoroughly enjoy it. Nandu Varuval (crab fry) is a finger licking good preparation of crab using shallots or baby onions and a whole lot of aromatic and bold spices. Pepper powder gives a nice smoky spicy flavour. No Chettinad cuisine is complete without coriander powder, red chilli powder, fennel powder and curry leaves. Make this easy and delicious crab fry recipe whenever you have guests at home. They sure are going to be impressed. Serve Chettinadu Nandu Varuval with steamed rice and as side dish or serve it as a starter. If you like this recipe, you can also try other Crab recipes such as4.883642967https://www.archanaskitchen.com/chettinadu-nandu-varuval-recipe-crab-fry-dry-with-baby-onions
Kakrar Jhal (Bengali Crab Korma Recipe)Kakrar jhal, the Bengali crab Korma is one of my favorite seafood and I like to make various variations on it. Karkar Jhal is a coastal recipe. Crab dishes are popular around Coastal areas. Serve this spicy dish along with steamed rice for a meal. Explore more of the seafood recipes here4.907042254https://www.archanaskitchen.com/kakrar-jhal-bengali-crab-korma-recipe
Whole Wheat Soya Keema KulchasKulchas are delicious soft leavened bread which can be plain or even favoured and stuffed. Plain Kuchas are generally relished with any curry preparations but stuffed kulchas are usually served with curd and pickle. Stuffings are never restricted to only potato or paneer but many more things can be used for its stuffing. Also, usually kulchas are made using maida but here I am making Kulchas using healthy with very healthy stuffing of spicy soya keema. These Whole Wheat Soya Keema Kulchas make a perfect breakfast that is not only packed with protein but full of flavours too. Serve the Whole Wheat Soya Keema Kulchas along with a , , Achar and your dinner will be ready in a giffy. If you like Kulchas then you must try our favorites - 4.831428571https://www.archanaskitchen.com/whole-wheat-soya-keema-kulchas
एग एंड ब्रेड फ्राइड राइस रेसिपी - Egg and Bread Fried Rice (Recipe In Hindi)एग एंड ब्रेड फ्राइड राइस एक आसान और स्वादिष्ट चावल की रेसिपी है जो की आप अक्सर होटल्स में खाते है. इस रेसिपी में सॉस का इस्तेमाल नहीं किया गया है और सिर्फ मसालो का प्रयोग किया गया है. यह साउथ इंडियन स्टाइल में बनाया गया है और आप इसे अपने पसंद के रायते के साथ परोस सकते है.   एग एंड ब्रेड फ्राइड राइस को ऐवकाडो रायता के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.911564626https://www.archanaskitchen.com/egg-and-bread-fried-rice-recipe-in-hindi
Egg and Bread Fried Rice RecipeEgg and Bread Fried Rice is an easy and delicious variety rice. I like to eat egg fried rice in restaurants. I tried it in Indian style without adding any sauces or vegetables and by adding some masala spices, it was super delicious than the normal fried rice. It is more of South Indian style and I have added bread slices which takes the taste to next level. This egg fried rice is my mother's favourite Sunday meal. Serve Egg and Bread Fried Rice along with for your weekend lunch or dinner with family. If you like this recipe, you can also try other Rice recipes such as4.897058824https://www.archanaskitchen.com/egg-and-bread-fried-rice-recipe
अंडे और तुरई की भुर्जी रेसिपी - Egg And Ridge Gourd Burji (Recipe In Hindi)अंडे और तुरई की भुर्जी एक स्वादिष्ट रेसिपी है जो आप अपने बच्चो को भी लंच बॉक्स में दे सकते है. सिर्फ भारत में ही नहीं, यह डिश चीन और वियतनाम में भी बहुत प्रसिद्ध है.  अंडे और तुरई की भुर्जी को मिक्स्ड वेजिटेबल सांबर और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.966442953https://www.archanaskitchen.com/egg-and-ridge-gourd-burji-recipe-in-hindi
Fenugreek & Egg Fried Rice Recipe (Anda Methi Chawal)Fenugreek & Egg Fried Rice Recipe (Anda Methi Chawal) is a quick to prepare dish when you have plenty of leftover cooked rice in the fridge. With the addition of fenugreek (methi leaves) and scrambled eggs the fried rice gets the required protein and iron nutrient benefit as well. Fenugreek & Egg Fried Rice Recipe (Anda Methi Chawal) can make a great weeknight dinner. Serve the rice along with . You can also pack this protein packed flavorful rice for the kids school lunch box. Fenugreek has good properties for sugar and lipid control. Fenugreek seeds contain a high level of dietary fiber, dietary fiber can provide benefits, including slowing gastric emptying; preventing the rapid uptake of glucose from the small intestine, thus reducing blood sugar levels. Here are a few more Fried rice recipes to try4.801932367https://www.archanaskitchen.com/fenugreek-egg-fried-rice-recipe-anda-methi-chawal
ब्रोकली अंडे की भुर्जी रेसिपी - Broccoli Egg Bhurji (Recipe In Hindi)जब भी हम खाना बनाते है, हम कुछ न कुछ नया बनाते रहते है. अंडा भी एक ऐसी रेसिपी है जिससे हम अलग अलग तरह की रेसिपीज बनाते है. हर घर में अंडे की भुर्जी नाश्ते के लिए बनाई जाती है. लेकिन इस रेसिपी में हम इसमें ब्रोकली का प्रयोग करेंगे ज इस रेसिपी को एक नया ट्विस्ट देगा।  ब्रोकली अंडे की भुर्जी को टोस्ट या तवा पराठा और एक कप मसाला चाय के साथ सुबह नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है4.917050691https://www.archanaskitchen.com/broccoli-egg-bhurji-recipe-in-hindi
Cream Cheese Scrambled Eggs RecipeThe Cream Cheese Scrambled Eggs Recipe is a simple yet delicious recipe where the eggs are scrambled along with cheese spread to bring out great taste and flavors.  Serve the Cream Cheese Scrambled Eggs along with a toasted bread and a glass of for breakfast or even as a high protein snack for kids. If you are looking for more egg preparation here are some of our favourites: 4.802215190https://www.archanaskitchen.com/cream-cheese-scrambled-eggs-recipe
चाउ चाउ सांबर रेसिपी - Chow-Chow Sambar (Recipe In Hindi)सांबर एक स्वादिष्ट डिश है जिसे दक्षिण भारत में बनाया जाता है. आप इसे नाश्ते में इडली या डोसे के साथ बना सकते है या अपने रोज के खाने के लिए चावल के साथ परोसे। इस सांबर में चाउ चाउ का प्रयोग होता है जो इसके स्वाद को और भी बढ़ाता है. चाउ चाउ सांबर को और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह दाल भी बना सकते है 4.804054054https://www.archanaskitchen.com/chow-chow-sambar-chayote-squash-sambar-recipe-in-hindi
Spicy Crab Masala RecipeSpicy Crab Masala Recipe is made with a thick gravy of coconut, onions, ginger, and other spices. Monsoon in India has added to the craving for hot & absolutely spicy food. Also, crabs are one of the home remedies for bad cold. Remember to choose smaller freshwater crabs while making this recipe since the smaller ones are more tender, juicier and tastier. Here is a spicy version of crab masala to side up with and with and . Read more of our nonveg recipes here4.887512227https://www.archanaskitchen.com/spicy-crab-masala-recipe
मुघलाई भिंडी रेसिपी - Mughlai Bhindi (Recipe In Hindi)मुघलाई खाना मुघल राज से आता है. इन सब्ज़िओ को रॉयल किचन में बनाया जाता था जिसमे ड्राई फ्रूट्स, नट्स और अलग अलग प्रकार के मसालो का प्रयोग किया जाता है. इस मुघलाई भिंडी को आप अपने रोज के लिए या अपने मेहमानो के लिए भी बना सकते है.   मुघलाई भिंडी को , और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है4.894472362https://www.archanaskitchen.com/mughlai-bhindi-recipe-in-hindi
Nagori Puri Recipe (Semolina Puri)Nagori Puri is a traditional North Indian spicy, small sized, puffy poori prepared with semolina and ghee. This can be served with simple potato curry, vegetable kurma or paneer masala. You can also serve this poori with sooji halwa or kesari. This is very easy to make and can be prepared in very little time. So give your usual puri a twist with this Nagori Ki Puri.  Serve Nagori Puri along with and for a weekend lunch with your family. If you like this recipe, you can also try other Puri recipes such as4.985940246https://www.archanaskitchen.com/nagori-puri-recipe-semolina-puri
Sparkling Strawberry Mocktail RecipeIf you really want a refreshing drink without having to worry about calories, then Sparkling Strawberry Mocktail is a definitely a Recipe you must try.  It is a non alcoholic drink with no added sugar. Just sip it and enjoy. It has the freshness from strawberry and it tastes delicious. Serve Sparkling Strawberry Mocktail along with  and  for yor house party. If you like this recipe, you can also try other Mocktail recipes such as4.946808511https://www.archanaskitchen.com/sparkling-strawberry-mocktail-recipe
Teekha Murgh RecipeA fiery chicken recipe made with green chillies, red chillies and black pepper, with dry roasted curry leaves acting as the cherry on the top. If you love hot and spicy gravy then this recipe is for you. Serves a delicious side dish to chapati, naan or kulcha. Make this for your weekend lunch or dinner or pack it for your pot luck parties. Serve Teekha Murgh along with and for a weekend meal. You can also serve Pakki Mutton Biryani on the side to complete the meal. If you like this recipe, you can also try other Chicken recipes such as4.940268456https://www.archanaskitchen.com/teekha-murgh-recipe
गुजराती वाघरेली मग रेसिपी - Gujarati Vaghareli Mag (Recipe in Hindi)गुजराती में वाघरेला का मतला तड़का होता है जिसमे मूंग को राइ, जीरा और अदरक का तड़का दिया जाता है. ऊपर से इसमें निम्बू का रस डाला जाता है जो इसे और भी स्वादिष्ट बनाता है. आप इसे अपने लंच बॉक्स में भी पैक कर सकते है. गुजराती वाघरेली मग को  और मेथी थेपला के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है4.831683168https://www.archanaskitchen.com/jain-style-whole-green-moong-dal-subzi-recipe-gujarati-vaghareli-mag-in-hindi
Bhuna Murgh RecipeBhuna Murgh is a dry chicken curry smeared in tomato base with fresh fragrance of ginger, garlic and bhuna masala and the Indian spices and is a popular takeaway favourites. Serve Bhuna Murgh as an appetizer or along with for a weekend night dinner. If you like this recipe, you can also try other Chicken recipes such as4.909856191https://www.archanaskitchen.com/bhuna-murgh-recipe
पारसी सल्ली मुर्ग़ रेसिपी - Parsi Salli Murgh Recipe (Recipe In Hindi)पारसी सल्ली मुर्ग़ एक तीखी चिकन करी है जिसे आमतौर पर आलू के फ्राइज के साथ गार्निश किया जाता है।  यह करी पारसी समुदाय में हर महत्वपूर्ण अवसर में बनाया जाता हैं।  पारसी सल्ली मुर्ग़ अपने में ही बहुत स्वादिष्ट है, लेकिन इसे चावल के साथ भी खाया जा सकता है। अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.781818182https://www.archanaskitchen.com/parsi-salli-murgh-recipe-recipe-in-hindi
Pan Fried Avocado Kofta RecipeWant to try out something healthy? This Avocado Koftas are completely healthy ones. Fried using very little oil and can be served as an appetizer with any condiment of your choice. You can also make them as appetisers for your parties and we are sure your guests will just love them. These koftas can also be made into gravy. Just make a rich tomato onion gravy and serve these koftas along. Yummy! Isn't it? Serve Pan Fried Avocado Kofta along with and for your evening break.  If you like this recipe, you can also try other Kofta recipes such as4.852494577https://www.archanaskitchen.com/pan-fried-avocado-kofta-recipe
Prawns In Mashed Green Grams Soup RecipePrawns in Mashed Green Grams Soup, green grams are allowed to sprout. Then they are cooked till soft and mashed well with fork. The prawns and spices give it a extra taste. This soup is perfect for the days when you want to eat something delicious and light.  Serve Prawns in Mashed Green Grams Soup along with  for a weeknight dinner. If you like this recipe, you can also try other Soup recipes such as4.953703704https://www.archanaskitchen.com/prawns-in-mashed-green-grams-soup-recipe
गवार की सब्ज़ी रेसिपी - Gavar Ki Sabji (Recipe In Hindi)गवार की सब्ज़ी एक सरल डिश है जिसे आप रोटी या पराठा के साथ परोस सकते है. इसमें गवर को रोज के मसालो के साथ पकाया जाता है. यह सब्ज़ी बनाने में बहुत आसान है इसलिए आप इसे अपने लंच बॉक्स के लिए भी पैक कर सकते है.  गवार की सब्ज़ी को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.893322134https://www.archanaskitchen.com/gavar-ki-sabji-recipe-in-hindi
Dhania Murgh Makhani RecipeDhania Murgh Makhani Recipe is a creamy Indian curry that is made with fresh coriander leaves in a thick spicy yogurt curry.  All you need is some freshly bought coriander leaves that is ground with green chilies, ginger and garlic. The recipe can be made in one pot and is that simple and easy to make. The flavors blend really well into the chicken and is a perfect side dish or a main course for your Sunday meal. Sometimes we often use the day old coriander leaves to make of a quick chutney but this recipe helps you create a wonderful meal for your day. Serve the Dhania Murgh Makhani along with , steamed rice and a to go along with curry for your Sunday meal.  If you like this recipe, you can also try other Chicken recipes such as4.927374302https://www.archanaskitchen.com/dhania-murgh-makhani-recipe
Dum Ka Murgh (Lagan Ka Murgh) RecipeDum ka Murgh is also popularly known as Lagan ka Murgh in Hyderabad which is actually slow cooked marinated chicken in cashew and poppy gravy. The chicken is marinated in curd/yogurt and spices and later slow cooked which gives a rich colour and texture to the gravy. Dum ka Murgh is one of the most favourite chicken dish in my family and I often make when I have guests at home. Garnished with cashews chunks and coriander, Dum ka Murgh goes best when served with Roomali Roti, Mandey or . You can also try other similar Chicken recipes such as  4.876649977https://www.archanaskitchen.com/dum-ka-murgh-lagan-ka-murgh-recipe
सुखी दही वाली लौकी रेसिपी - Sukhi Dahi Wali Lauki (Recipe In Hindi)सुखी दही वाली लौकी की सब्ज़ी में लौकी को दही की ग्रेवी में पकाया जाता है. आप इस सब्ज़ी को अपने रोज के खाने के लिए भी बना सकते है. यह खाने में तो स्वादिष्ट है ही, बनाने में भी बहुत आसान है.  सुखी दही वाली लौकी को , खिचिअा चुरी और फुल्के के साथ दिन के खाने के लिए परोसे  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.889705882https://www.archanaskitchen.com/sukhi-dahi-wali-lauki-recipe-yogurt-based-bottle-gourd-sabzi-in-hindi
Urad Dal Vada Recipe (Non Deep Fried)Urad Dal Vada If you like this recipe, try more recipes like4.938505203https://www.archanaskitchen.com/urad-dal-vada-recipe-non-deep-fried
Broccoli & Water Chestnut Soup Recipe Broccoli & Water Chestnut Soup Recipe is a comforting and healthy soup that you must try for your Sunday brunch meals. They also form a complete healthy breakfast and you can fill up your stomach in no time. All you need is to cook the broccoli and water chestnuts and blitz them in the blender and add some milk and boil it with some dried seasonings and your soup is ready. Broccoli and water chestnut is a great combination in flavor as well as in nutrition as well as they are rich in protein. Serve the Broccoli & Water Chestnut Soup Recipe along with or to enjoy your meal.  If you are looking for more Soup Recipe here are some : 4.897330595https://www.archanaskitchen.com/broccoli-water-chestnut-soup-recipe
Goan Dessert Sakhar Bhaat RecipeGoan Dessert Sakhar Bhaat Recipe is a very popular dessert cooked in many parts in India. In Goa, Basmati rice is cooked separately in lots of ghee . Generous amount of saffron and sugar is what takes it to perfect this recipe and result is the absolutely mouthwatering traditional dessert. Serve Goan Dessert Sakhar Bhaat Recipe as a dessert along with a Goan inspired meal of  ,  , Steamed rice and  . If you like this recipe, try more recipes like  4.895714286https://www.archanaskitchen.com/goan-dessert-sakhar-bhaat-recipe
Chocolate And Oats Christmas Cookie Cake RecipeEvery Christmas irrespective of whether you celebrate it or not everyone wants a slice of cake. Here is a recipe for a flourless, eggless cookie cake that can be prepared in under 30 mins. You can decorate the cake with a variety of dried fruits and make it quite interesting. Its an extremely filling cake and can be whipped up when there are unexpected guests at home.  Serve Chocolate And Oats Christmas Cookie Cake Recipe along with a scoop of   as a dessert after a continental lunch of   and  If you like this recipe, here are a few more Christmas Cakes recipes  4.941605839https://www.archanaskitchen.com/chocolate-and-oats-christmas-cookie-cake-recipe
Slow Cooker Winter Supper Stew RecipeNature's bountiful produce for winter is a blessing for all of us. Nutritionists have given enough reason pointing to the medical importance of including colourful veggies in our daily diet. Keeping this in mind here is one very simple stew that can be served with assorted breads or like a soup to warm up in cold evening. Include in your everyday supper menu to get the full nutritional benefits to stay fit and healthy. We are sure you will love the taste of lightness of this winter stew. Serve Slow Cooker Winter Supper Stew on its own along with a toasted bread or  for a healthy meal. If you like this recipe, you can also try other Soup recipes such as4.909722222https://www.archanaskitchen.com/slow-cooker-winter-supper-stew-recipe
Chettinad Style Nattu Kozhi Varuval RecipeChettinad chicken recipes are very popular in almost all the restaurants here in South India and this Chettinad Style Nattu Kozhi Varuval Recipe is a famous one among them, that is made with Nattu Kozhi (country chicken). Chettinad cuisine originates in Chettinad region of Tamil Nadu state in South India. Chettinad cuisine is one of the spiciest and the most aromatic flavours that one can find in India. The cuisine is famous for its use of a variety of spices used in preparing mainly non-vegetarian food. Chettinad Style Nattu Kozhi Varuval Recipe is a fantastic dish with a wonderful blend of aromatic spices. Usually, country chicken (nattu kozhi ) is used in Chettinad Kozhi preparation. These days broiler chicken is easy available than country chicken, so one can use broiler chicken instead of country chicken also.  Serve Chettinad Style Nattu Kozhi Varuval with sambar recipe. Here are a few more lip smacking delicacies with chicken4.858132898https://www.archanaskitchen.com/chettinad-style-nattu-kozhi-varuval-recipe
Chinese Style Stir Fried Water Chest Nut with Vegetables RecipeChinese Style Stir Fried Water chestnut with Vegetables Recipe is a very healthy recipe that contains almost all the vegetables and water chestnuts, stir fried with mildly flavored soy sauce, salt and pepper. This will make a perfect side dish for your Chinese meals. You can just have them as your starters with other Chinese starters as well. Water chest is an aquatic plant which has its seed as the edible part. The seed is rich in protein and dietary fiber. They also contain high amount of water content. Serve the Chinese Style Stir Fried Water chestnut with Vegetables Recipe along with , to make it a complete meal for your Sunday.  If you are looking for more Chinese recipe here are some : 4.927813163https://www.archanaskitchen.com/chinese-style-stir-fried-water-chest-nut-with-vegetables-recipe
Grapes Muffin Recipe Muffins are best for parties or for kids lunch boxes, even adults can store them at their offices and snack on whenever hungry. But how to make them healthy is the question we often come across. First thing which we can do is replace normal flour and use wheat flour or brown bread flour as it has more fibre. Next thing we can do is add nuts to it or some fruit or both. I had some grapes in my fridge and thought of emptying them. So I basically ended up with an awesome recipe for grapes muffins! It taste really wonderful and you can even store in your refrigerator for some days. Serve Grapes Muffin along with and for your tea time break.  If you like this recipe, you can also try other Muffin recipes such as4.887820513https://www.archanaskitchen.com/grapes-muffin-recipe
No Bake Oreo Chocolate Tart RecipeThis no-bake oreo tart is a huge hit amongst kids & adults equally. This a no-bake tart so you can easily prepare it before hand if in case you are having guests coming over. You can easily store in the fridge for 2 to 3 days and enjoy it after dinner. We have used cherries as the topping but you can use any other topping of your choice like strawberry or banana. We have also used chopped nuts and loved it to the core as it gave a kind of crunchy lift to the pie. But if in case you are not a fan of nuts, you can use choco chips. Serve No Bake Oreo Tart during your weekend after your satisfying dinner of and .  If you like this recipe, you can also try other Tart recipes such as4.859154930https://www.archanaskitchen.com/no-bake-oreo-chocolate-tart-recipe
Zucchini Keerai Thogayal Recipe - South Indian Tangy Spinach and Zucchini ChutneyThe Zucchini Keerai Thogayal Recipe is a lip smacking tangy and spicy chutney from the South Indian Cuisine. The Zucchini and spinach are first cooked in a pan and pureed along with roasted methi seeds, urad dal and black pepper making it very ayurvedic and healthy.  Did you know, Zucchini is low in calories and contains significant quantities of potassium, folate, and vitamin A, all of which are important for good health. Serve the Zucchini Keerai Thogayal along with , or even Steamed rice topped with ghee. If you like Thogayals, then you must try some of our classic recipes4.905349794https://www.archanaskitchen.com/zucchini-keerai-thogayal-recipe-south-indian-tangy-spinach-and-zucchini-chutney
Karupatti Coffee RecipeDoes your loved one have cold, cough? Then you must try this Karupatti coffee. Prepare the powder in advance, store it and use whenever required. This helps to cure cold and is perfect to have in cold nights.  Serve Karupatti Coffee to your friends and family to cure your cold or just to have it on a cold night. If you like this recipe, you can also try other Coffee recipes such as  4.933065596https://www.archanaskitchen.com/karupatti-coffee-recipe
Kiwi Basil Lemonade RecipeIt summers and what can be a best way to survive the hot weather than a cool refreshing drink. Kiwi Basil Lemonade is perfect drink to beat the heat this summer. This drink is not too tangy, not too sweet and comes with perfect hint of kiwi. We can keep the kiwi basil pulp ready in fridge for a day and make it anytime we want. You can serve it as welcome drink to your guests. Even your kids will love it! Serve Kiwi Basil Lemonade along with some snacks like and to your guest when they visit you at your home. If you like this recipe, you can also try other Lemonade recipes such as4.907718121https://www.archanaskitchen.com/kiwi-basil-lemonade-recipe
Goan Style Kulkuls Recipe (Honey glazed wheat Curls Recipe)Goan Style Kulkuls Recipe ( Honey glazed wheat Curls Recipe) is considered as one of the famous Christmas Goodies served to friends and families during the festival. This is a wonderful snack made from wheat dough which is shaped like butter curls or worms and then fried. Once it is cooled down it is then coated with honey. It is very tedious and time consuming to prepare these lovely little ones but once you get done with these then nothing like it to have it as a yummy Tea Time Snack. Serve the Goan Style Kulkuls Recipe ( Honey glazed wheat Curls Recipe) as a Party Snack or just as a snack after School.  If you are looking for more Snack recipes here are some: 4.822068966https://www.archanaskitchen.com/goan-style-kulkuls-recipe-honey-glazed-wheat-curls-recipe
सोया कीमा मसाला रेसिपी - Soya Kheema Masala (Recipe In Hindi)सोया कीमा मसाला एक स्वादिष्ठ डिश है जो बनाने में बहुत आसान है. इस डिश में सोया को आलू और मटर के साथ पकाया जाता है. इन तीनो सामग्री को फिर रोज के मसालो के साथ पकाया जाता है. आप इस सब्ज़ी को अपनी हाउस पार्टीज या पोटलक के लिए भी बना सकती है.  सोया कीमा मसाला को और तवा पराठे के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.903409091https://www.archanaskitchen.com/soya-kheema-masala-recipe-in-hindi
Nendran Banana Jamun Recipe (Kerala Banana Jamun)Nendran Banana Jamun is a delicious festival sweet prepared with Kerala banana. Nendran Banana is an intensely sweet variety of banana which has to be consumed only when fully ripe. In this recipe, the banana is fried and soaked in sugar syrup. It is soft, juicy and perfect as a quick dessert, evening snack or festival sweets. While choosing the banana for this recipe, make sure that the banana is not overly ripe but just firm.  Serve Nendran Banana Jamun as a dessert after a Kerala style meal of  ,   and  .  If you like this recipe, here are a few more Kerala Dessert recipes4.865168539https://www.archanaskitchen.com/nendra-banana-jamun-recipe-kerala-banana-jamun
Goan Style Bimblanche Sasav RecipeBimbla Raita also known as Bimbla Sasav in Goa is a very simple sweet and sour condiment goes well with Indian Vegetarian lunch. This can be enjoyed as an Indian dip too. Main ingredient in this recipe is called Bimbla, which is a fruit of a tree called cucumber tree or tree sorrel. This is a tasty vegetable that is also eaten raw in Kerala, parts of Karnataka and Goa, as well as included in recipes like pickles and salads. Serve Goan Style Bimblanche Sasav Recipe as a side dish along with  , pav, or phulka and steamed rice. If you like this recipe, try more recipes like  4.968750000https://www.archanaskitchen.com/goan-style-bimblanche-sasav-recipe
पालक धनिया डोसा रेसिपी - Palak Dhania Dosa (Recipe In Hindi)डोसा दक्षिण भारत के हर घर में नाश्ते के लिए बनाया जाता है. इसे चटनी या सांबर के साथ परोसा जाता है. आप अलग अलग प्रकार के डोसे बना सकते है. बहुत समय ऐसा होता है जब आप डोसे का मिश्रण नहीं बना पाए तो आप उस वक़्त यह डोसा बना सकते है. इसमें पालक और धनिये का भी प्रयोग किया गया है जो इस डोसे को और भी फ्लेवरफुल बनाता है.   पालक धनिया डोसा को टमाटर प्याज सांबर और के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है 4.875000000https://www.archanaskitchen.com/palak-dhania-dosa-recipe-with-figaro-olive-oil-in-hindi
मूंग दाल डोसा रेसिपी - Moong Dal Dosa (Recipe In Hindi)मूंग दाल डोसा एक सेहतमंद रेसिपी है जिसमे मूंग दाल और चावल का प्रयोग किया जाता है. यह बनाने में आसान है और आप इसे अपनी पसंद की चटनी और सांबर के साथ परोस सकते है.  मूंग दाल डोसा को और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है 4.900000000https://www.archanaskitchen.com/moong-dal-dosa-recipe-in-hindi
खरा भात रेसिपी - Khara Bhath (Recipe In Hindi)खरा भात एक दक्षिण भारतीय रेसिपी है जिसे सुबह के नाश्ते के लिए बनाया जाता है. इस रेसिपी को आप अपने शाम के नाश्ते के लिए भी चाय या कॉफ़ी के साथ बना सकते है.  खरा भात को और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है 4.928082192https://www.archanaskitchen.com/khara-bhath-recipe-south-indian-rava-bhath-in-hindi
जैन स्टाइल दाल मखनी रेसिपी - Jain Style Dal Makhani (Recipe In Hindi)जैन स्टाइल दाल मखनी एक प्रसिद्ध रेसिपी है जिसे सब लोग पसंद करते है. यह एक तीखी, क्रीमी दाल है जिसे आप अपने रोज के खाने के लिए भी बना सकते है. इस दाल में प्याज और लहसुन का प्रयोग नहीं किया जाता इसलिए आप इसे त्यौहार के दिनों में भी बना सकते है. जैन स्टाइल दाल मखनी को   और फुल्के के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह दाल भी बना सकते है 4.810641628https://www.archanaskitchen.com/jain-style-dal-makhani-recipe-in-hindi
अचारी आलू परवल की सब्ज़ी रेसिपी - Achari Aloo Parwal Sabzi (Recipe In Hindi)अचारी आलू परवल की सब्ज़ी एक सेमि ड्राई रेसिपी है जिसमे परवल और आलू को अचारी मसाले के साथ पकाया जाता है. इस सब्ज़ी को सरसों के तेल में पकाया जाता है जिसे इसका फ्लेवर और भी बढ़ जाता है. आप इस सब्ज़ी को कढाई या फिर प्रेशर कुकर में भी बना सकते है. अचारी आलू परवल को और फुल्के के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है  4.896551724https://www.archanaskitchen.com/achari-aloo-parwal-sabzi-recipe-pointed-gourd-and-potato-stir-fry-in-pickle-spices-in-hindi
Japanese Chicken Udon Soup RecipeChicken Udon Soup is loaded with chicken, vegetables and udon noodles in a rich broth.  It’s super easy to make and it hits the spot when you’re in the mood for a hearty Japanese soup.  If you want to make it extra special, add a few pieces of shrimp tempura to the bowl. You’ll be hooked for sure!!  Serve Japanese Chicken Udon Soup on its own for a healthy and light dinner or serve it along with some . If you like this recipe, you can also try other Soup recipes such as4.894736842https://www.archanaskitchen.com/japanese-chicken-udon-soup-recipe
कश्मीरी कोकुर यखनी रेसिपी - Chicken Cooked In Yogurt (Recipe In Hindi)कश्मीरी कोकुर यखनी एक बहुत ही प्रसिद्द डिश है जिसे कश्मीर में त्यौहार के दौरान बनाया जाता है. इस रेसिपी में चिकन के टुकड़ो को दही और कश्मीरी मसालो के साथ पकाया जाता है.  कश्मीरी कोकुर यखनी को चावल, बूंदी रायता और कचूमर सलाद के साथ परोसे।  अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.882129278https://www.archanaskitchen.com/chicken-cooked-in-yogurt-recipe-in-hindi
रेड राइस डोसा रेसिपी - Red Rice Dosa (Recipe In Hindi)रेड राइस डोसा एक सेहतमंद रेसिपी है जिसमे रेड राइस को पीसकर डोसा बनाया जाता है. यह बनाने में आसान है और आप इसे अपनी पसंद की चटनी और सांबर के साथ परोस सकते है.  रेड राइस डोसा को   और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है 4.850980392https://www.archanaskitchen.com/red-rice-dosa-recipe-in-hindi
चटनी चिल्ली चीज़ टोस्ट रेसिपी - Chutney Chilli Cheese Toast (Recipe In Hindi)चटनी चिल्ली टोस्ट एक भारतीय स्टाइल ओपन टोस्ट रेसिपी है जिसमे हरी चटनी का प्रयोग किया जाता है. आप इस डिश को अपने सुबह के या शाम के नाश्ते के लिए परोस सकते है. आप यह अपने बच्चो के स्नैक बॉक्स में भी पैक कर सकते है. चटनी चिल्ली टोस्ट को एक कप गरम मसाला चाय और फ्रूट बाउल के साथ नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है 4.903703704https://www.archanaskitchen.com/chutney-chilli-cheese-toast-recipe-in-hindi
Chicken Souvlaki with Tzatziki Recipe A greek dish in which Chicken breasts are cut into equal pieces and marinated with Greek flavours, later skewered and cooked. Chicken Souvlaki is typically served with flatbread that are are filled with lettuce,  tomatoes, salad and wrapped with Tzatziki. Tzatziki is  a flavorful dip made with Greek yogurt and grated Cucumber, an ideal condiment for wraps and rolls. Serve Chicken Souvlaki with Tzatziki along with for a weekend night dinner with your family. If you like this recipe, you can also try other Chicken recipes such as4.980392157https://www.archanaskitchen.com/chicken-souvlaki-with-tzatziki-recipe
मुरमुरे का उपमा रेसिपी - Puffed Rice Upma (Recipe In Hindi)मुरमुरे का उपमा एक आसान उपमा रेसिपी है जिसे आप अपनी व्यस्त सुबह के लिए बना सकते है. मुरमुरे को भिगो के पानी निकाल दिया जाता है जिससे वो नरम हो जाते है और फिर उन्हें मसालो के साथ पकाया जाता है. आप इसे अपने बच्चो के लंच बॉक्स में भी पैक कर सकते है क्यूंकि यह डिश बच्चो को बड़ी पसंद आती है. मुरमुरे का उपमा को फ्रूट बाउल और मसाला चाय के साथ नाश्ते के लिए परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है 4.896951220https://www.archanaskitchen.com/puffed-rice-upma-recipe-murmura-upma-in-hindi
रागी सेमिया रेसिपी - Ragi Vermicelli/Semiya (Recipe In Hindi)रागी सेमिया एक बहुत सेहतमंद नाश्ते की रेसिपी है जो आप बहुत कम समय में बना सकते है. आप इसे अपने या अपने बच्चो के लंच बॉक्स में भी पैक कर सकते है. बनाने में आसान और खाने में स्वादिष्ठ, यह आपके सेहत के लिए भी स्वस्थ है. रागी सेमिया को सुबह के नाश्ते के लिए और फ़िल्टर कॉफ़ी के साथ परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है 4.967845659https://www.archanaskitchen.com/ragi-vermicelli-semiya-recipe-healthy-finger-millet-semiya-breakfast-in-hindi
ओट्स वेन पोंगल रेसिपी - Oats Ven Pongal (Recipe In Hindi)ओट्स वेन पोंगल एक सरल और फ्लेवर से भरपूर डिश है जो बनाने में बहुत आसान है. इसका स्वाद लाजवाब है और घी, अदरक और काली मिर्च इसका स्वाद और भी बढाती है.  ओट्स वेन पोंगल को और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है 4.928270042https://www.archanaskitchen.com/oats-ven-pongal-recipe-in-hindi
Cauliflower Croquettes Recipe Cauliflower Croquettes Recipe is a wonderful snack that your kids would love to have them. It is so easy to make and it can be served as your party starters or even as an after school snack that can be nibbled away. The cauliflower is a smart option to add them into these bite sized snack that will be finished within no time. We have used less oil to prepare by shallow frying the croquettes rather than deep frying them. You can even shape them into different shapes, it is fried them in a Kuzhi paniyaram pan for a healthier option. Serve the Cauliflower Croquettes Recipe along with  or  to make it even more appetizing during any house parties.  If you are looking for more cauliflower recipes here are some : 4.924028269https://www.archanaskitchen.com/cauliflower-croquettes-recipe
Lavender Lemonade Cooler RecipeLavender Lemonade Cooler makes a perfect summer drink to refresh the taste buds. Lavender has a personality,  inspires people to tap into their creative self. It is beautiful, gentle, fragrant aromatic herb that relieves stress and has calming properties. Lavender is widely used in essential oils, teas and gourmet cooking. Lavender Lemonade is a great recipe to include this magical herb during summers in the drink. The flavours of lavender along with lemonade made this a delicious drink. Serve Lavender Lemonade Cooler during the hot summer evening or for the summer drinks party.  Other recipes that you can try are:  4.929794521https://www.archanaskitchen.com/lavender-lemonade-cooler-recipe
आलू मेथी मसाला रेसिपी - Aloo Methi Masala (Recipe In Hindi)आलू मेथी मसाला को और पूरी के साथ सप्ता अंत के नाश्ते में परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.939546599https://www.archanaskitchen.com/aloo-methi-masala-recipe-potato-fenugreek-curry-in-hindi
Cinnamon Spiced Orange Iced Tea RecipeSpiced Orange Iced Tea is a refreshing summer drink flavored with the citrusy juiciness of orange and whole spices. There is something extremely pleasant about having citrus in the summer season and nothing can be better that a chilled glass of Spiced Orange Iced Tea. Serve Spiced Orange Iced Tea as along with   on a summer afternoon. Other recipes that you can try are:4.872807018https://www.archanaskitchen.com/spiced-orange-iced-tea-recipe
Flourless Chocolate Rum Cake RecipeA dark and decadent chocolate cake that has a boozy kick to it. You can make it alcohol free by using coffee instead of the rum and it is still just as delicious. It is easy to make , yum as it is and amazing with a scoop of ice-cream. Try this gluten free dessert at your next dinner party!  Serve Flourless Chocolate Rum Cake as a dessert after your meal or serve it during tea time to your guests with a cup of or Coffee.  If you like this recipe, you can also try other cake recipes such as4.838108883https://www.archanaskitchen.com/flourless-chocolate-rum-cake-recipe
Instant Rava Appam With Vegetables RecipeChoosing Breakfast for family is always a tough job. You want it to be healthy and something which can be prepared easily so that you can complete your morning work on time. Therefore, here is a simple appam recipe which takes very less time to cook and is tasty too. Serve Instant Rava Appam With Vegetables along with and for your everyday breakfast. If you like this recipe, you can also try other Paniyaram recipes such as4.932395644https://www.archanaskitchen.com/instant-rava-appam-with-vegetables-recipe
कद्दू की सब्ज़ी रेसिपी - Pumpkin Sabzi With Panch Phoron Masala (Recipe In Hindi)कद्दू की सब्ज़ी एक सरल रेसिपी है जिसमे पंच फोरन मसाले का प्रयोग किया जाता है. यह बनाने में आसान है इसलिए आप इसे अपने लंच बॉक्स के लिए भी बना सकते है. यह सब्ज़ी सरसों के तेल में बनाई जाती है जिससे इसका स्वाद और भी बढ़ जाता है.  कद्दू की सब्ज़ी को , और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.918518519https://www.archanaskitchen.com/pumpkin-sabzi-recipe-with-panch-phoron-masala-in-hindi
Egg Stuffed Paratha RecipeEgg Stuffed Paratha is a delicious and healthy Paratha dish, filled with egg mixture. Both the eggs and whole wheat are healthy as it provides the right amount of proteins and carbs. The egg mixture has finely chopped onions, green chili and coriander leaves. This is then slided into the half cooked paratha pockets and cooked further. The Egg Stuffed Parathas are quite filling in itself. Serve the Serve Egg Stuffed Paratha Recipe, along with or for a healthy breakfast. If you like this recipe, you can also try other Stuffed Paratha recipes such as4.888018283https://www.archanaskitchen.com/egg-stuffed-paratha-recipe
खट्टी मीठी टिंडा की सब्ज़ी रेसिपी - Khatti Meethi Tinda Sabzi (Recipe In Hindi)खट्टी मीठी टिंडा की सब्ज़ी जिसे टिंडॉरा नु शाक भी कहा जाता है एक सरल रेसिपी है जिसे गुजरात के हर घर में बनाया जाता है. 20 मिनट में बन जाने वाली इस सब्ज़ी में रोज के मसालो का प्रयोग किया जाता है. आप इसे अपने लंच बॉक्स के लिए भी पैक कर सकते है.  खट्टी मीठी टिंडा की सब्ज़ी को और लौकी थेपला के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 5.000000000https://www.archanaskitchen.com/khatti-meethi-tinda-sabzi-recipe-in-hindi
Sweet Potato & Beetroot Kebab RecipeSweet Potato and Beet Balls is a simple, healthy and delectable recipe that is versatile. It can be served as an appetiser for a party with a spicy sriracha , or as balls with pasta sauce topped on a penne or even made into Indian style kofta’s. The combination of beetroot and sweet potatoes cooked in a no fry method, makes it extra nutritious and delicious. Serve Sweet Potato & Beet Kebab Ball Recipe with ketchup, along with other appetizers like   and  . If you like this recipe, take a look at more similar recipes4.877600979https://www.archanaskitchen.com/sweet-potato-and-beet-balls
Atar Payesh Recipe (Sitaphal Kheer)Atar Payesh is a symphony of custard apple and milk. Milk that has been languorously reduced and which includes luscious custard apples. And some cream for indulgence. Bliss !! You can also make this recipe for festivals or any upcoming special occasion.  Serve Atar Payesh after a satisfying lunch of , and on a weekday. If you like this recipe, you can also try other Payesh recipes such as  4.895104895https://www.archanaskitchen.com/atar-payesh-recipe-sitaphal-kheer
बेसन और शिमला मिर्च की सब्ज़ी रेसिपी - Besan Capsicum Ki Sabzi (Recipe In Hindi)बेसन का राजस्थान में बहुत प्रयोग किया जाता है. रेगिस्तान में सब्ज़िओ का मिलना मुश्किल होता है इसलिए वह पर बेसन से अलग अलग प्रकार की सब्जिआ बनाई जाती है. यह शिमला मिर्च बेसन की सब्ज़ी बनाने में आसान है और आप इसे अपने लंच बॉक्स में भी पैक कर सकते है.  बेसन और शिमला मिर्च की सब्ज़ी को और फुल्के के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.894400000https://www.archanaskitchen.com/besan-capsicum-ki-sabzi-recipe-in-hindi
नवरतन कोरमा रेसिपी - Navratan Korma (Recipe In Hindi)नवरतन कोरमा का मतलब नो गेम्स होता है और इस सब्ज़ी को 9 प्रकार की ड्राई फ्रूट्स और सब्ज़िओ का इस्तेमाल किया जाता है. इस सब्ज़ी में 5 प्रकार की सब्जिआ और 4 प्रकार के ड्राई फ्रूट्स का प्रयोग किया गया है. इस सब्ज़ी में नारियल का दूध डाला गया है लेकिन आप क्रीम या दूध भी डाल सकते है. नवरतन कोरमा को और तवा पराठा के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है4.799856528https://www.archanaskitchen.com/navratan-korma-recipe-in-hindi
Homemade Apple Sauce Recipe4.916923077https://www.archanaskitchen.com/how-to-make-home-made-apple-sauce
आंध्रा स्टाइल आलम पचड़ी रेसिपी - Adrak Chutney (Recipe In Hindi)आंध्रा स्टाइल आलम पचड़ी एक क्लासिक चटनी है जिसे इडली, डोसा के साथ आप परोस सकते है. इस चटनी में दाल, प्याज और मसालो को सेक कर पिसा जाता है. इसमें नारियल, गुड़ और इमली का रस भी डाला जाता है. आप इसे अपने नाश्ते या खाने में साइड डिश के जैसे परोस सकते है.  आंध्रा स्टाइल आलम पचड़ी को घी रोस्ट डोसा और किरई सांबर के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह चटनी भी बना सकते है 4.916184971https://www.archanaskitchen.com/andhra-style-allam-pachadi-ginger-chutney-recipe-in-hindi
अमरुद की चटनी रेसिपी - Amrood Ki Chutney (Recipe In Hindi)अमरुद की चटनी दक्षिण भारत में एक प्रसिद्ध चटनी है जिसे हर घर में बनाया जाता है. यह एक खट्टी मीठी चटनी है और आप इसे नाश्ते या खाने में परोस सकते है.   अमरुद की चटनी को कीरई सांबर, और चावल के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह चटनी भी बना सकते है 4.929712460https://www.archanaskitchen.com/ripe-guava-chutney-recipe-amrood-ki-chutney-in-hindi
Karpooravalli Chutney Recipe (Tamil Nadu Chutney With Big Thyme)Karpooravalli, also known as Doddapatre in Kannada, Big Thyme in English, Ajwain leaves in Hindi, Owa in Marathi and Panikoorka in Malayalam - is known to have a lot of medicinal values. This simple chutney with the leaves tastes good and helps to some extent to relieve you of cold and cough and aids in digestion. You can serve this along with South Indian breakfast recipes like idli or dosa, or even as a condiment with a wholesome meal. Serve Karpooravalli Chutney Recipe as a condiment along with a South Indian meal of ,  ,   and  . If you like this recipe, here are more recipes to do with karpooravalli leaves4.868760516https://www.archanaskitchen.com/karpooravalli-chutney-recipe-tamil-nadu-chutney-with-big-thyme
Stuffed Arbi Paratha RecipeStuffed Arbi Paratha Recipe is a wonderful twist to get away from the usual stuffings of aloo and gobi in a paratha. Arbi is a healthy option to add it into your diet as it contains good amount of dietary fiber and lowers blood sugar levels.So therefore they can go into a diabetic friendly diet as well. The arbi is mixed with usual Indian spices and it is stuffed inside the dough and rolled thin. The paratha is then cooked on a griddle till it is golden brown. The paratha is also made with a no onion and no garlic option as well keeping it ayurvedic friendly. Serve the Stuffed Arbi Paratha Recipe along with and  by the side to make it a healthy breakfast.  If you are looking for more Paratha Recipes here are some : 4.923076923https://www.archanaskitchen.com/stuffed-arbi-paratha-recipe
कच्चे टमाटर की चटनी रेसिपी - Raw Tomato Chutney (Recipe In Hindi)कच्चे टमाटर की चटनी एक तीखी, खट्टी रेसिपी है जिसे कच्चे टमाटर और मसालो से बनाया जाता है. अगर आप कुछ नया बनाना चाहते है तो इस रेसिपी को जरूर बनाए।  कच्चे टमाटर की चटनी को कीरई सांबर और रवा डोसा के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह चटनी भी बना सकते है 4.973607038https://www.archanaskitchen.com/raw-tomato-chutney-recipe-in-hindi
Stuffed Matar & Gobi Paratha Recipe (Green Pea & Cauliflower Flat Bread)Stuffed Parathas during the winters is a must have and the best part you can get so many fresh vegetables which make the parathas even more tastier. These matar and gobi parathas are perfect winter morning breakfast and they are so filling. Fresh seasonal matar enhances the taste of this recipe so please do not use frozen peas here. Serve Matar Gobi Paratha along with and for a weekday breakfast. If you like this recipe, you can also try other Paratha Recipes such as4.882460973https://www.archanaskitchen.com/stuffed-matar-gobi-paratha-recipe-green-pea-cauliflower-flat-bread
मेथी पनीर भुर्जी रेसिपी - Methi Paneer Bhurji (Recipe In Hindi)मेथी पनीर भुर्जी एक स्वादिष्ठ उत्तरा भारतीय रेसिपी है जिसमे टमाटर की ग्रेवी बनाई जाती है. इसमें मेथी के पत्तो का भी इस्तेमाल किया जाता है जो इसके स्वाद को और भी बढ़ाता है. यह एक आसान रेसिपी है और आप इसे अपने रोज के खाने के लिए भी बना सकते है.  मेथी पनीर भुर्जी को , और फुल्के के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है4.802494802https://www.archanaskitchen.com/methi-paneer-bhurji-recipe-in-hindi
अवधी स्टाइल तहरी रेसिपी - Awadhi Style Taheri (Recipe In Hindi)अवधी स्टाइल तहरी एक तरह का पुलाव है जिसमे चावल को सब्ज़िओ और मसालो के साथ पकाया जाता है. इसमें दही का भी प्रयोग किया जाता है जो इस टेहरी के स्वाद को और भी बढ़ाता है. अवधी स्टाइल तहरी को और पापड़ के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.944567627https://www.archanaskitchen.com/awadhi-style-taheri-recipe-in-hindi
नुव्वुला पचड़ी रेसिपी - Nuvvula Pachadi (Recipe In Hindi)नुव्वुला पचड़ी एक सरल चटनी रेसिपी है जिसे त्यौहार पर बनाया जाता है. इस चटनी को हिंदी में तिल की चटनी भी कहा जाता है. यह बनाने में बहुत आसान है और इसे बनाने में बहुत कम सामग्री का प्रयोग होता है. नुव्वुला पचड़ी को टमाटर प्याज सांबर, और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह चटनी भी बना सकते है 4.960784314https://www.archanaskitchen.com/nuvvula-pachadi-recipe-sesame-seeds-chutney-in-hindi
अवधी स्टाइल सुल्तानी दाल रेसिपी - Awadhi Style Sultani Dal (Recipe In Hindi)अवधी स्टाइल सुल्तानी दाल एक ऑथेंटिक रेसिपी है जो रॉयल रसोई में बनाई जाती है. इस दाल में क्रीम और दही का प्रयोग किया जाता है जो इसे और भी रिच बनाता है. अंत में इसमें अदरक, लहुसन और हरी मिर्च का तड़का दिया जाता है. अवधी स्टाइल सुल्तानी दाल को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह दाल भी बना सकते है 4.929889299https://www.archanaskitchen.com/awadhi-style-sultani-dal-recipe-in-hindi
Whole Wheat Seeded Loaf RecipeIf you like this bread, try more bread recipes like4.888594164https://www.archanaskitchen.com/whole-wheat-seeded-loaf
मिजोरम स्टाइल हमार्चा रोत रेसिपी - Roasted Green Chilli Chutney (Recipe In Hindiमिजोरम स्टाइल हमार्चा रोत एक सरल रेसिपी है जिसे नार्थ ईस्ट में खाने के साथ बनाया जाता है. यह एक खट्टी और तीखी रेसिपी है और 10 से 15 मिनट में बन जाती है.  मिजोरम स्टाइल हमार्चा रोत को , कचुम्बर सलाद और फुल्के के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह चटनी भी बना सकते है 4.953947368https://www.archanaskitchen.com/mizoram-style-hmarcha-rawt-roasted-green-chilli-chutney-in-hindi
बैंगन भरता रेसिपी - Baingan Bharta (Recipe In Hindi)बैंगन भरता एक पंजाबी रेसिपी है जिसमे बैंगन को सेक कर उसको रोज के मसालो के साथ पकाया जाता है. इसमें अदरक, हरी मिर्च और टमाटर का प्रयोग किया जाता है जो इसके स्वाद को और भी बढ़ाता है.  बैंगन भरते को , और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है   4.859464627https://www.archanaskitchen.com/baingan-bharta-recipe-in-hindi
Besan Capsicum Ki Sabzi RecipeBesan is widely used in Rajasthan as traditionally it was very tough to grow vegetables in dessert, so besan would be used along with the basic vegetables like onions to create a balanced healthy meal. Besan as sabzi is a traditional method but now the cuisine is developing to include more vegetables, so that it is healthier yet carries the traditional taste of Rajasthan.  Serve Besan Capsicum Ki Sabzi with , and rice for a perfect meal. You can also try other dry vegetable recipes such as4.880152672https://www.archanaskitchen.com/besan-capsicum-ki-sabzi-recipe
तंदूरी पनीर टिक्का मसाला रेसिपी - Tandoori Paneer Tikka Masala (Recipe In Hindi)तंदूरी पनीर टिक्का मसाला एक उत्तर भारत की डिश है जिसमे पनीर को अलग अलग मसालों से फ्लेवर किया जाता है. इसमें चाट मसाला भी डाला जाता है जो इसके फ्लेवर को और भी बढ़ाता है. आप यह सब्ज़ी तब भी बना सकते है जब आपके घर मेहमान खाने पर आने वाले हो. हमे विश्वास है सबको यह सब्ज़ी जरूर पसंद आएगी। तंदूरी पनीर टिक्का मसाला को तवा पराठा, और सलाद के साथ परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.898089172https://www.archanaskitchen.com/tandoori-paneer-tikka-masala-recipe-in-hindi
गाजर बीन्स पोरियल रेसिपी - Carrot and Beans Poriyal (Recipe In Hindi)गाजर बीन्स पोरियल एक साउथ इंडियन डिश है जिसमे गाजर और बीन्स को दक्षिण भारतीय मसालो के साथ पकाया जाता है. इस सब्ज़ी में राइ, उरद दाल और कढ़ी पत्ते का तड़का दिया जाता है. आप इसमें अधिक फ्लेवर के लिए नारियल भी डाल सकते है.  गाजर बीन्स पोरियल को कीरई सांबर और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.903669725https://www.archanaskitchen.com/carrot-and-beans-poriyal-recipe-mixed-vegetable-south-indian-stir-fry-in-hindi
Kitkat Cake With Sponge Recipe (Eggless)KitKat Cake is very favourite for all the generations, and here I’m using an eggless whole wheat sponge cake for this cake, which is giving it healthy twist with yummy taste. Trust me its very spongy and yummy! Make this delicious KitKat Cake for birthday parties and special ocassions. If you like this recipe, you can also try other recipe such as4.833140209https://www.archanaskitchen.com/kitkat-cake-with-healthy-sponge-recipe-eggless
Apple Tea Latte RecipeApple Tea Latte with some cinnamon is full of goodness & comfort and it is a completely new option for you if you want to stay away from regular tea & coffee. It is so refreshing that you are totally going to love it.  Serve Apple Tea Latte along with  or  for your tea time break. If you like this recipe, you can also try other Tea recipes such as4.927927928https://www.archanaskitchen.com/apple-tea-latte-recipe
Kabuli Chana & Moongphali Salad RecipeKabuli Chana & Moongphali Salad Recipe is a wonderful way to add protein into your everyday diet. The kabuli chana is soaked and pressure cooked till soft and the whole peanuts are cooked separately. Both are then tossed with chopped onions, tomatoes, green chilies and fresh coriander leaves. The salad is then flavored with spicy red chilli powder, amchur powder and fresh lemon juice. Serve the Kabuli Chana & Moongphali Salad Recipe as a snack with your evening or you can as well serve it along with  and phulka.  If you are looking for more Salad Recipes here are some : 4.897981014https://www.archanaskitchen.com/kabuli-chana-moongphali-salad-recipe
मस्टर्ड वेजिटेबल करी रेसिपी - Mustard Vegetable Curry (Recipe In Hindi)मस्टर्ड वेजिटेबल करी में डीजोन मस्टर्ड, सब्ज़िओ और नारियल के दूध का इस्तेमाल होता है. इसमें जीरा और सुखी लाल मिर्च भी डाली जाती है जो इसके फ्लेवर को बढ़ाता है. आप इस सब्ज़ी को अपने लंच बॉक्स में भी पैक कर सकते है.  मस्टर्ड वेजिटेबल करी को और तवा पराठा के साथ रात के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 5.000000000https://www.archanaskitchen.com/mustard-vegetable-curry-recipe-in-hindi
ढिंगरी मटर रेसिपी - Dhingri Matar (Recipe In Hindi)ढिंगरी मटर की सब्ज़ी में मशरुम और हरे मटर को खस खस की ग्रेवी में पकाया जाता है. इसमें काजू के पेस्ट का इस्तेमाल किया जाता है जो इसके स्वाद को और भी बढ़ाता है. काजू को हल्का रोस्ट करके आप सब्ज़ी में गार्निश के लिए भी प्रयोग कर सकते है.  ढिंगरी मटर को और पुदीना तवा पराठा के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है   4.973421927https://www.archanaskitchen.com/dhingri-matar-recipe-mushrooms-and-peas-spicy-curry-in-hindi
गुजराती स्टाइल सेव टमाटर की सब्ज़ी रेसिपी - Sev Tamatar Ki Sabzi (Recipe In Hindi)गुजराती स्टाइल सेव टमाटर की सब्ज़ी एक गुजराती रेसिपी है जिसमे सेव को खट्टी टमाटर की ग्रेवी में पकाया जाता है. इस सब्ज़ी को आप जैनो के त्यौहार के समय भी बना सकते है. इसमें प्याज और लहसुन का भी प्रयोग नहीं किया जाता।  गुजराती स्टाइल सेव टमाटर की सब्ज़ी को और भाकरी के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.934407365https://www.archanaskitchen.com/sev-tamatar-ki-sabzi-recipe-sev-tamta-nu-shaak-in-hindi
Persian Style Taftan RecipePersian Style Taftan Recipe is a leavened Bread that is famous from Persian, Pakistani and Uttar Pradesh. The bread is made from milk, yogurt and eggs. The bread is then sometimes flavored with saffron cardamom as well. It is then topped with kalonji seeds and baked in the often till golden brown. Note: I have over the years noticed that the flour that is used is very important to get the right texture. The more fresh the flour the better the bread, the more the flour has sat in your flour box or an opened packet, the less fresh it feels. The flours also differ from region to region, so it takes time getting used to a flour and before you know and get adapted to the new flour. Serve the Persian Style Taftan Recipe along with and  .  If you are looking for more Bread recipes here are some : 4.943217666https://www.archanaskitchen.com/persian-style-taftan-recipe
Labongo Latika RecipeLabongo Latika is a very traditional dish of Bengal. It is generally prepared during festivals and special occasions. It got it's name due to clove (labongo) that binds the folds of the sweet which gives a very refreshing taste.  Serve this Labongo Latika during festivals or as a dessert after your meal of and . If you like this recipe, you can also try other Bengali Mithai recipes such as4.897119342https://www.archanaskitchen.com/labongo-latika-recipe
जैन स्टाइल पनीर मखानी रेसिपी - Jain Style Paneer Makhani (Recipe In Hindi)जैन स्टाइल पनीर मखानी एक रिच ग्रेवी है जिसमे प्याज, लहसुन या अदरक का प्रयोग नहीं किया जाता। क्रीम और दूसरे मसालो का प्रयोग करने से इसका स्वाद और भी बढ़ जाता है. आप इस सब्ज़ी को अपनी हाउस पार्टीज या पॉट लक पार्टीज के लिए भी बना सकते है. इस सब्ज़ी को बनाने में सिर्फ 30 मिनट लगते है.  जैन स्टाइल पनीर मखानी को , और फुल्के के साथ अपने दिन या रात के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.872894334https://www.archanaskitchen.com/jain-style-paneer-makhani-recipe-in-hindi
सुखी आलू सब्ज़ी रेसिपी - Sukhi Aloo Sabzi (Recipe In Hindi)सुखी आलू सब्ज़ी एक सुखी सब्ज़ी है जिसमे आलू को रोज के मसालो के साथ पकाया जाता है. आप इस सब्ज़ी को अपने सफर में भी पैक कर सकते है क्यूंकि यह ज्यादा देर तक बिना फ्रिज के रह सकती है. इस सब्ज़ी को गुजरात के हर घर में बहुत बनाया जाता है.  सुखी आलू की सब्ज़ी को  और मेथी थेपला के साथ दिन या रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.886782232https://www.archanaskitchen.com/sukhi-aloo-sabzi-recipe-in-hindi
अदरक लहुसन टोफू करी रेसिपी - Ginger Garlic Tofu Curry (Recipe In Hindi)अदरक लहुसन टोफू करी एक क्रीमी नारियल करी है जिसमे हल्दी पाउडर और गरम मसाला पाउडर का इस्तेमाल किया जाता है. टोफू में प्रोटीन की मात्रा अधिक होती है इसलिए यह सेहत के लिए जाता है. अदरक लहुसन टोफू करी को और लच्छा पराठा के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.764705882https://www.archanaskitchen.com/ginger-garlic-tofu-curry-recipe-in-hindi
टमाटर प्याज वाली अरबी की सब्ज़ी रेसिपी - Arbi Tomato Onion Sabzi (Recipe In Hindi)अरबी में फाइबर, आयरन, और कॉपर की मात्रा अधिक होती है इसलिए यह सेहत के लिए भी अच्छी मानी जाती है. प्याज और टमाटर से इस सब्ज़ी का फ्लेवर और भी बढ़ जाता है.  टमाटर प्याज वाली अरबी की सब्ज़ी को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.865671642https://www.archanaskitchen.com/arbi-tomato-onion-sabzi-recipe-spicy-colocasia-stir-fry-in-hindi
Rajasthani Style Safed Maas Recipe Rajasthani Style Safed Maas Recipe is a very popular dish originated from Rajasthan. The place is known for its non-vegetarian gravies that is cooked in rich curry. This particular recipe is a very special dish to Rajasthan, as it consist of mutton cooked in a luscious thick gravy made from cashew nut and almond paste. The curry is then enriched even more with milk, yogurt and cream. There are not much of spice powders added into the curry as it uses only cinnamon stick, bay leaf and cardamom. Serve the Rajasthani Style Safed Maas Recipe along with , and by the side. If you are looking for more Rajasthani Recipes here are some : 4.943159923https://www.archanaskitchen.com/rajasthani-style-safed-maas-recipe
French Toast Jam Roll Ups RecipeFrench Toast Jam Roll Ups is an interesting kids friendly breakfast recipe prepared with wheat bread. It is a perfect evening snack or snack box recipe for kids. The jam filling at center and the bread toasted with ghee makes it super delicious. It is super easy to make and also goes really well with tea. You can make this recipe for your tea party also, as it is loved by everyone. Serve French Toast Jam Roll Ups for breakfast along with  recipe for kids and serve it for tea time snacks with a hot cup of for your tea time break. If you like this recipe, you can also try other French Toast recipes such as4.961373391https://www.archanaskitchen.com/french-toast-jam-roll-ups-recipe
Mande Roti Recipe Mande Roti Recipe , a flat Indian bread that is famous in Pakistan and is a must try recipe. The bread is also flavoured with saffron, nutmeg and cardamom pods. These three ingredients give in a strong and pleasant smell as you cook the bread. The bread is known for its thin texture and it is rolled as big as possible. It is similar to Roomali roti from Punjab. The dough is kneaded with milk to a sticky texture and is stretched thin using hands. Serve the Mande Roti Recipe along with   and  end it with   to make it a complete meal.  If you are looking for more Roti recipes here are some : 4.901886792https://www.archanaskitchen.com/mande-roti-recipe
बेबी कॉर्न और शिमला मिर्च मसाला रेसिपी - Baby Corn Capsicum Masala (Recipe In Hindi)बेबी कॉर्न और शिमला मिर्च मसाला एक स्वादिष्ट डिश है जो आप अपने रोज के खाने के लिए बना सकते है. इसमें सौंफ का प्रयोग भी किया जाता है जो इसके स्वाद को और भी बढ़ाता है. बेबी कॉर्न और शिमला मिर्च इस डिश को पोषण से भरपूर बनाता है. बेबी कॉर्न और शिमला मिर्च मसाला को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.875923191https://www.archanaskitchen.com/baby-corn-capsicum-masala-recipe-in-hindi
पालक मखाना रेसिपी - Palak Makhana (Recipe in Hindi)पालक मखाना एक उत्तर भारत की ग्रेवी है जिसमे मखाना को सेक कर पालक की ग्रेवी में डाला जाता है. इसमें प्याज और लहसुन का प्रयोग नहीं किया जाता इसलिए आप इसे अपने व्रत के दिनों के लिए भी बना सकते है. यह बनाने में आसान है और आप इसे अपने लंच बॉक्स में भी पैक कर सकते है.  पालक मखाना को और के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.937584803https://www.archanaskitchen.com/palak-makhana-recipe-navratri-fasting-vrat-recipe-2-in-hindi
कोंकणी स्टाइल मूगा घुशी रेसिपी - Konkani Style Mooga Ghushi (Recipe In Hindi)मूगा घुशी एक मूंग दाल रेसिपी है जिसमे मूंग दाल को नारियल की ग्रेवी में पकाया जाता है. हरे मूंग को कोंकणी में मूगा कहा जाता है और नारियल के मसाले को घुशी। इसमें इमली और लाल मिर्च का भी प्रयोग होता है जो इसके स्वाद को और भी बढ़ाता है. कोंकणी स्टाइल मूगा घुशी को चावल और के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है   4.931972789https://www.archanaskitchen.com/konkani-style-mooga-ghushi-recipe-sprouted-whole-green-gram-in-tangy-coconut-gravy-2-in-hindi
Snow Drop Cookies RecipeThese delicious little cookies will melt in your mouth. They are dipped in powdered sugar and thus it looks like little snow balls. Its sure to wow your guests if you make them in parties or any small gatherings. It uses very basic ingredients of a cookie but coating it with powdered sugar makes it all more lucious both in taste and looks. you can enjoy it with your evening tea or for picnics or parties. The use of indian home made butter (makhan) makes it extra light and airy, and the crunch from sesame seeds makes it different from regular cookies. These cookies are filled with date paste but you can even keep it plain or make it will all different kinds of fillings, like, jam, walnut,pistachious, coconut. These cookies are baked without adding any sugar since we are then going to coat them in lots of powdered sugar. If making plain cookies then you can add some vanilla extract to it. Serve Snow Drop Cookies along with for your tea time break. You can also pack these cookies for your kids snacks box. If you like this recipe, you can also try other Cookie recipes such as  4.963265306https://www.archanaskitchen.com/snow-drop-cookies-recipe
Lemon 7 Up Cake Recipe4.919821826https://www.archanaskitchen.com/lemon-7-up-cake-recipe
Thinai Thakkali Sadam Recipe (Foxtail Millet Tomato Rice)Millets are the ancient grains mainly grown as fodders earlier have found a beam of light in this new age as super foods. Foxtail Millets are one such variety of millets, which are also known as Thinai in Tamil. This foxtail is rich in smart carbohydrates, which doesn't let the sugar level shoot up drastically, and is also rich in dietary fibres and minerals. Hence, it is beneficial in reducing the bad cholesterol in our body. Thinai Thakkali Sadam Recipe (Foxtail Millet Tomato Rice) is a delicious way of cooking the foxtail millets flavoured with spicy tomatoes. The foxtail millets are first cooked on their own, later a spicy tomato rice paste is prepared and the millets are tossed into it. It also makes for a healthy alternative to rice. Foxtail Millets are pretty heavy and keeps you full for hours, hence it is advised to consume the millets in small portions at a time. Serve the Thinai Thakkali Sadam Recipe (Foxtail Millet Tomato Rice) along with and for lunch. If you like this recipe, try more recipes like4.903237034https://www.archanaskitchen.com/thinai-thakkali-sadam-recipe-foxtail-millet-tomato-rice
करेला पोरियल रेसिपी - Pavakkai Poriyal Recipe (Recipe In Hindi)करेला पोरियल एक आसान और स्वादिष्ट सब्ज़ी है जो बहुत कम समय में बन जाती है. इस सब्ज़ी को गुड़ और अमचूर पाउडर के साथ पकाया जाता है. स्वाद के लिए इसमें रोस्टेड मूंगफली डालते है, जो इसके स्वाद को और भी बढ़ता है.  करेला की सब्ज़ी को पुदीना मूंग दाल, कचुम्बर सलाद और फुल्का के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 5.000000000https://www.archanaskitchen.com/pavakkai-poriyal-recipe-recipe-in-hindi
सांबर राइस रेसिपी - South Indian Sambar Rice (Recipe In Hindi)सांबर राइस एक सरल रेसिपी है जो कम समय में तैयार हो जाती है. यह उन दिनों के लिए पर्याप्त है जब आपको कुछ स्वादिष्ट और सरल खाने की इच्छा हो. इस रेसिपी में अलग अलग सब्ज़ियों का प्रयोग किया जाता है जो इसे और भी सेहतमंद बनाता है. सांबर राइस को और इलाई वडम के साथ दिन या रात के भोजन के लिए परोसे।  अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.856692913https://www.archanaskitchen.com/south-indian-sambar-rice-recipe-in-hindi
Palak Raita Recipe (Spinach Yogurt Salad)Palak Raita is a refreshing vitamin, mineral and protein-packed yogurt dip made from fresh spinach and yogurt, tempered with cumin. This is one of my family favourites and we love to serve the Palak Raita, as a salad or along with Parathas or as a side dish along with a main course meal.   If you like this recipe, you can also try other Raita recipes such as4.908767245https://www.archanaskitchen.com/palak-raita-refreshing-spinach-yogurt-dip
Veggie Pearl Millet Tart RecipeThe tart is a baked dish which consists of a filling either sweet or savory on top of a pastry base. Basically tarts have an open top, not covered by pastry. The pastry used for tart is usually shortcrust pastry which does not puff up during baking and always maintains a 'half-fat-to-flour' ratio. Fat (butter, preferably cold) is rubbed with flour to create a loose mixture (like bread crumbs), then bound using a small amount of cold water, rolled out, finally shaped and placed to create the bottom of tart. The butter is employed to give the pastry a rich flavor. Originally tarts are served as savory type with meat fillings. Modern tarts are mainly fruit-based, often with custard. Here I have come up with a healthy vegetarian version of tart as 'Veggie Bajra Tart'. Healthy tart is this since only whole wheat flour is used along with bajra or pearl millet flour. Pearl millet or bajra is the most widely grown type of millet. India is the largest producer of pearl millet where Rajasthan is the highest pearl millet producing state in India. Some health benefits of bajra or pearl millet are: Bajra is a starch-rich grain, but the starch in bajra takes longer time to break down thus helping in weight loss as well. It also helps in regulating blood sugar levels and is a good option for diabetics. Bajra has also been known for its  cancer-protecting and cholesterol-lowering properties. Whole Pearl millet / bajra can be used to make khichdi. Pearl millet flour can be used to make roti, dosa, also for baking cakes, tarts etc. These gorgeous, cheese and spicy tartlets or mini tarts will be a big hit at parties. Also since these are healthy, so can be a best option for kids snacks as well. I have opted for only vegetables here, but any choice of meat can be used as filling too. So below is the details method of preparation of these healthy veggie bajra or pearl millet tarts. Serve Veggie Pearl Millet Tart along with  and for your next tea party. If you like this recipe, you can also try other Tart recipes such as4.855113636https://www.archanaskitchen.com/veggie-pearl-millet-tart-recipe
कढ़ाई पनीर रेसिपी - Kadai Paneer (Recipe In Hindi)कढ़ाई पनीर एक उत्तर भारत की डिश है जिसमे पनीर, शिमला मिर्च, मेथी और इलाइची का प्रयोग किया जाता है. यह सब्ज़ी कम समय में बनाई जा सकती है और आप इसे अपनी पॉट लक पार्टीज के लिए भी ले जा सकते है. इसमें अंत में टमाटर भी डाला जाट है जो इसके स्वाद को और भी बढ़ाता है.  कढ़ाई पनीर को , और फुल्के के साथ दिन के खाने के लिए परोसे.  , 4.869670153https://www.archanaskitchen.com/kadai-paneer-recipe-in-hindi
Black Forest Cupcake RecipeWe all love black forest cake, here I am going to share mini version of black forest cake that is black forest cupcake. It is said that chocolate and cherries are a match made in heaven. The chopped cherries blend into the ultra-rich chocolate cake, giving these cupcakes a cherry flavor.  A chocolate cupcake with a cherry filling, topped with a sweetened whipped cream and chocolate, yeah no one could turn it down. My family loved these cupcakes, and seriously who wouldn’t?  Serve Black Forest Cupcake along with and to your guests when they visit you at home. If you like this recipe, you can also try other Cupcake recipes such as4.985263158https://www.archanaskitchen.com/black-forest-cupcake-recipe
Spinach Egg Muffins RecipeSpinach Egg Muffin is a healthy, low calorie breakfast recipe prepared baking eggs and spinach. This also makes a perfect evening snack box for kids. It is loaded with goodness of fresh spinach and eggs. Easy to make and delicious to eat, this cupcake gets ready in no time. so next time when you are hungry, do give this lip smacking muffin a try! Serve Spinach Egg Muffins for breakfast with or for tea time snacks with a cup of .  If you like this recipe, you can also try other recipes such as4.962686567https://www.archanaskitchen.com/spinach-egg-muffins-recipe
हरियाली पनीर टिक्का मसाला रेसिपी - Hariyali Paneer Tikka Masala Gravy (Recipe In Hindi)हरियाली पनीर टिक्का मसाला एक रिच और फ्लेवर से भरपूर सब्ज़ी है जिसमे पनीर को धनिया और पुदीना की ग्रेवी में पकाया जाता है. हरियाली का मतलब हिंदी में हरा होता है जो की इस ग्रेवी का रंग है. इसमें तीखेपन के लिए हरी मिर्च का भी प्रयोग किया जाता है जो इसके स्वाद को और भी बढ़ाता है.  हरियाली पनीर टिक्का मसाला को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.950672646https://www.archanaskitchen.com/hariyali-paneer-tikka-masala-gravy-recipe-no-onion-no-garlic-recipe-in-hindi
Coffee Raisin Cake With Sugar Glaze RecipeIn Coffee Raisin Cake lots of nuts and dry fruits are used giving it extra crunch. Sugar glaze can be skipped if you don't like but this cake goes well with Tea or Coffee. You can also serve these for your tea parties along with other snacks. These are delicious and can be made for pot luck parties also. Serve Coffee Raisin Cake for your tea break along with a cup of and .  If you like this recipe, you can also try other Tea cake recipes such as4.987603306https://www.archanaskitchen.com/coffee-raisin-cake-with-sugar-glaze-recipe
Traditional Mathri Recipe - North Indian Savoury Cracker RecipeMathri is a very famous Rajasthani snack which is traditionally made from flour - you can use either maida or whole wheat chakki atta. The creation of this snack was influenced by the need to have preserved foods that will stay edible for days and the finished products are often stored in big jars at room temperature.  Mathri is served with mango, chilli or lemon pickle along with tea. It is also served at marriages and poojas.  for your afternoon snack.  Here are a few other popular Indian Tea-time snacks:4.843008994https://www.archanaskitchen.com/mathri-north-indian-savoury-snack-recipe
Masala Jowar Methi Roti RecipeMasala Jowar Methi Roti Recipe is an unleavened Indian bread made out of Jowar (Sorghum) along with fresh fenugreek leaves and Indian masalas, which is not just delicious to taste but also contains a good source of nutrients. The Jowar flour is obtained from the maize kernels and it contains negligible carbs and sugar. Addition of freshly chopped fenugreek leaves will enhance nutrition level of your meal. Serve the Masala Jowar Methi Roti Recipe along with , and raita by the side to enjoy your lunch.  If you are looking for more Jowar Recipes here are some : 4.883010432https://www.archanaskitchen.com/masala-jowar-methi-recipe
मूगा गाथि रेसिपी - Mooga Gathi (Recipe In Hindi)मूगा गाथि एक गोअन रेसिपी है जिसे ज्यादातर मंदिरो में परोसा जाता है. इसमें मूंग को नारियल की ग्रेवी में पकाया जाता है और इसमें कढ़ी पत्ता और राइ का तड़का भी दिया जाता है. इसमें प्याज और लहसुन का प्रयोग नहीं किया जाता। यह सेहत के लिए भी अच्छी मानी जाती है क्यूंकि इसमें प्रोटीन की मात्रा अधिक होती है. मूगा गाथि को चावल और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.971910112https://www.archanaskitchen.com/mooga-gathi-sprouted-moong-in-coconut-paste-recipe-in-hindi
Spring Onion and Peanut Raita Recipe Spring Onion and Peanut Raita Recipe is a wonderful combination of freshly chopped spring onions and toasted peanuts mixed along with cumin powder. It is one of those refreshing raitas that goes really well with various Indian dishes as your sides. This raita is refreshing, cool and tasty, and goes equally well with rotis as well as rice dishes. Serve the Spring Onion and Peanut Raita along with , and  to make it a complete meal.  If you are looking for more Raita recipes here are some : 4.923157895https://www.archanaskitchen.com/spring-onion-and-peanut-raita-recipe
सौंफ वाली हरी गोबी सब्ज़ी रेसिपी - Saunf Wali Hari Gobi Sabzi (Recipe In Hindi)सौंफ वाली हरी गोबी सब्ज़ी एक सरल और आसान रेसिपी है जिसमे हरी चटनी का प्रयोग किया जाता है. यह रेसिपी आप अपने लंच बॉक्स में भी पैक कर सकते है. इसमें सौंफ का भी प्रयोग किया जाता है जो इसके स्वाद को और भी बढ़ाता है.  सौंफ वाली हरी गोबी सब्ज़ी को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है   4.993690852https://www.archanaskitchen.com/saunf-wali-hari-gobi-sabzi-recipe-cauliflower-spiced-with-fennel-and-green-chutney-in-hindi
पनीर शाश्लीक रेसिपी - Paneer Shashlik (Recipe In Hindi)पनीर शाश्लीक एक वन डिश रेसिपी है जो आप अपनी पार्टीज में बना सकते हो. इसमें पनीर को ग्रिल करके दूसरी सब्ज़िओ और एक तीखे सॉस के साथ पकाया जाता है. इसे आप स्नैक की तरह भी परोस सकते है. पनीर शाश्लिक को और तवा पराठा के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.901886792https://www.archanaskitchen.com/paneer-shashlik-recipe-in-hindi
Pacha Payir Kulambu Recipe (South Indian Style Green Gram Curry)Pacha Payir Kulambu is a healthy south Indian side dish for rice, dosa and chapathi. It is simple, easy to make and good to include in our diet often. I love to eat this curry as side dish for chapathi. You can also make the it with sprouted green gram, making it a healthier version. Serve Pacha Payir Kulambu along with and for a weekday meal. If you like this recipe, you can also try other Kulambu recipes such as4.978433598https://www.archanaskitchen.com/pacha-payir-kulambu-recipe-south-indian-style-green-gram-curry
Kasuri Malai Murgh Tikka RecipeKasuri Malai Murgh Tikka Recipe is a rich, creamy chicken curry made with cashew paste and fresh cream & flavored with fresh ground pepper and dry fenugreek leaves. Kasuri Malai Murgh comes from Mughal Cuisine and here we have made it as an appetizing dish. The marinated chicken is skewered along with gobi and grilled. The creamy, juicy and tender chicken pieces is simply irresistible and can be a show stopper dish at any house party. Serve the Kasuri Malai Murgh Tikka Recipe along with and by the side to make it a complete meal.  If you are looking for more Chicken Recipes here are some : 4.925149701https://www.archanaskitchen.com/kasuri-malai-murgh-tikka-recipe
गोभी स्टू रेसिपी - Cauliflower Coconut Milk Stew (Recipe In Hindi)गोभी स्टू एक पारम्परिक स्टू है जिसमे नारियल के दूध का प्रयोग किया जाता है. इसमें टमाटर, तेजपत्ता और इलाइची का प्रयोग किया जाता है जो इसके स्वाद को और भी बढ़ाता है. आप इसे अपने दक्षिण भारतीय भोजन में भी बना सकते है.  गोभी स्टू को चावल और बीटरूट पछड़ी के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.919230769https://www.archanaskitchen.com/cauliflower-coconut-milk-stew-recipe-in-hindi
अरबी अजवाइन की सब्ज़ी - Roasted Colocasia Stir Fry With Ajwain (Recipe In Hindi) अरबी अजवाइन की सब्ज़ी एक बहुत ही सरल सब्ज़ी है जिसमे अरबी को अजवाइन के साथ पकाया जाता है. अरबी की सब्ज़ी सेहत के लिए भी अछि होती है क्यों इसमें फाइबर, कार्बोहाइड्रेट्स, विटामिन A और C होता है. इस सब्ज़ी को बनाने के लिए अरबी को प्रेशर कुकर में उबला जाता है और उसे फिर उसमे अजवाइन डाली जाती है. अरबी अजवाइन की सब्ज़ी को , और फुल्के के साथ दिन के खाने के लिए गरमा गरम परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.950276243https://www.archanaskitchen.com/roasted-colocasia-stir-fry-with-ajwain-recipe-in-hindi
बिहारी स्टाइल बैंगन का चौखा रेसिपी - Bihari Style Baingan Ka Chokha (Recipe In Hindi)बैंगन का चोखा एक स्वादिष्ट रेसिपी है जिसे बिहार के हर घर में बनाया जाता है. इसे लिट्टी के साथ परोसा जाता है जिसे आटे और सत्तू के आते से बनाया जाता है. बैंगन के चोखे को लिट्टी के साथ परोसे या फिर और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.910344828https://www.archanaskitchen.com/bihari-style-baingan-ka-chokha-recipe-in-hindi
साग टोफू रेसिपी - Saag Tofu (Recipe In Hindi)साग टोफू एक पारम्परिक रेसिपी है जिसे बिलकुल साग पनीर की तरह बनाया जाता है. इसमें सरसों और पालक का प्रयोग किया जाता है जो इस डिश को बहुत अच्छा फ्लेवर देता है. आप इस सब्ज़ी को अपनी हाउस पार्टीज के लिए भी बना सालते है. इस ताज़ी और स्वाद से भरपूर सब्ज़ी का सर्दियों में आनंद ले. साग टोफू को मक्की की रोटी और बुरानी रायते के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आया हो तो, आप यह भी बना सकते है4.845360825https://www.archanaskitchen.com/saag-tofu-recipe-in-hindi
तुरई का थोरन रेसिपी - Snake Gourd Thoran (Recipe In Hindi)थोरन को केरला में पुरे खाने के साथ साइड डिश के जैसे बनाया जाता है. इसमें सब्ज़ी को काटकर नारियल और मसालो के साथ पकाया जाता है. थोरन हर त्यौहार में भी बनाया जाता है. तुरई के थोरन में तुरई को काटकर नारियल के साथ पकाते है. इसमें बाद इसमें कढ़ी पत्ता और राइ का तड़का दिया जाता है.  तुरई के थोरन को मिक्स्ड वेजिटेबल सांबर और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.956834532https://www.archanaskitchen.com/snake-gourd-thoran-recipe-in-hindi
Arbi Ajwain Ki Sabzi Recipe (Roasted Colocasia Stir Fry With Ajwain)The Arbi Ajwain Ki Sabzi is a delectable dish made with Colocasia root vegetable. Colocasia is a wholesome root vegetable that is packed with micronutrients that is important for our body. It has significant dietary fiber, carbohydrates, high levels of vitamin A, C and folate along with other core minerals. In this recipe, Arbi is par boiled in the pressure cooker and then stir fried with ajwain to bring out the rich taste.  Serve the Arbi Ajwain Ki Sabzi along with , and Salad to make a wholesome and complete meal.  If you like Arbi/ Colocasia Recipes, then here are a few more that you can try4.904347826https://www.archanaskitchen.com/arbi-ajwain-ki-sabzi-recipe-roasted-colocasia-stir-fry-with-ajwain
केरला अवियल रेसिपी - Kerala Avial (Recipe In Hindi)अवियल केरला की एक पारम्परिक रेसिपी है जिसमे सब्ज़िओ को नारियल के साथ पकाया जाता है. इसमें नारियल के तेल का इस्तेमाल होता है जो इसमें और भी फ्लेवर डालता है. यह एक सेहत मंद रेसिपी है और बहुत कम समय में बनाई जा सकती है.  केरला अवियल को कीरई सांबर और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आया हो तो, आप यह भी बना सकते है  4.930989583https://www.archanaskitchen.com/kerala-avial-recipe-in-hindi
मटर पनीर रेसिपी - Matar Paneer (Recipe In Hindi)मटर पनीर उत्तर भारत की एक प्रसिद्ध डिश है जिसमे पनीर, मटर और टमाटर का प्रयोग किया जाता है. अगर आपको ताज़े मटर नहीं मिल रहे तो आप फ्रोजेन मटर का भी इस्तेमाल कर सकते है. इसमें पनीर होने के कारण प्रोटीन की मात्रा अद्धिक है और आपके बच्चो के लिए भी अच्छी है. मटर पनीर को और तवा पराठा के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आया हो तो, आप यह भी बना सकते है4.883920587https://www.archanaskitchen.com/matar-paneer-recipe-in-hindi
सेहतमंद मेथी मलाई मटर रेसिपी - Methi Matar Malai (Recipe In Hindi)मेथी मलाई मटर में ज्यादातर काजू और क्रीम का प्रयोग किया जाता है बूत यहाँ पर हम हंग दही का इस्तेमाल करेंगे जो इस रेसिपी को स्वादिष्ट और सेहतमंद बनाएगा। क्यूंकि यह एक सेहतमंद रेसिपी है आप इसे अपने रोज के खान के लिए बना सकते है.  मेथी मलाई मटर को , और फुल्के के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आया हो तो, आप यह भी बना सकते है4.916666667https://www.archanaskitchen.com/methi-matar-malai-recipe-in-hindi
पालक पनीर रेसिपी - Palak Paneer (Recipe In Hindi)पालक पनीर की सब्ज़ी में पालक को भाप कर उसकी प्यूरी बनाई जाती है, फिर उसको रोज के मसलो के साथ पकाया जाता है और अंत में पनीर डाला जाता है. पोषण से भरपूर, यह सब्ज़ी घर में सबको पसंद आती है.  पालक पनीर को और पुदीना तवा पराठा के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आया हो तो, आप यह भी बना सकते है4.869300912https://www.archanaskitchen.com/palak-paneer-recipe-in-hindi
लौकी टमाटर की सब्ज़ी रेसिपी - Lauki Tamatar Ki Sabzi (Recipe In Hindi)लौकी टमाटर की सब्ज़ी एक सेहतमंद और सरल रेसिपी है जिसमे लौकी को टमाटर और मसालो के साथ पकाया जाता है. इसमें सरल रोज की सामग्री का इस्तेमाल किया जाता है. आप यह सब्ज़ी अपने रोज के खाने के लिए बना सकते है.  लौकी टमाटर की सब्ज़ी को बुरानी रायता औरर तवा पराठा के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.856159670https://www.archanaskitchen.com/lauki-tamatar-ki-sabzi-recipe-in-hindi
आलू बैंगन की सब्ज़ी रेसिपी - Aloo Baingan Ki Sabzi (Recipe In Hindi)आलू बैंगन की सब्ज़ी भारत के हर घर में बनाई जाती है लेकिन अलग अलग राज्यों में अलग अलग मसालो का प्रयोग किया जाता है. यह सब्ज़ी बनाने में बहुत आसान है और बहुत कम समय में बनाई जा सकती है. गुजराती में इसे रिंगना बटाटा नु शाक भी कहाँ जाता है. आलू बैंगन की सब्ज़ी को और मेथी थेपला के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.866475794https://www.archanaskitchen.com/aloo-baingan-ki-sabzi-recipe-in-hindi
बटाटा नु शाक रेसिपी - Batata Nu Shaak (Recipe In Hindi)बटाटा नु शाक एक सरल और स्वादिष्ट रेसिपी है जो हर गुजराती घर में बनाई जाती है. इस सब्ज़ी में आलू को खट्टी और तीखी टमाटर की ग्रेवी में पकाया जाता है. आप इसे अपने रोज के खाने के लिए बना सकते है.  बटाटा नु शाक को और पूरी के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.957783641https://www.archanaskitchen.com/batata-nu-shaak-recipe-in-hindi
आलू दम - Aloo Dum (Recipe In Hindi)आलू दम जिसे दम आलू के नाम से भी जाना जाता है एक तीखी और खट्टी रेसिपी है जिसे आप अपने रोज के खाने के लिए बना सकते है. दम का मतलब होता है कोई भी चीज को धीमी आंच पर पकाना। इस सब्ज़ी को आप अपने वीकेंड के सुबह के नाश्ते के लिए भी बना सकते है.   आलू दम को और पूरी के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.898812889https://www.archanaskitchen.com/aloo-dum-recipe-in-hindi
लौकी चना दाल रेसिपी - Lauki Chana Dal (Recipe In Hindi)लौकी चना दाल एक सेहतमंद रेसिपी है जिसमे लौकी को दाल और मसालो के साथ पकाया जाता है. लौकी को दूधी भी कहा जाता है जिसे हर घर में रोज के खाने में इस्तेमाल किया जाता है. अलग अलग राज्यों में इसे अलग तरह से बनाया जाता है और स्वाद भी अलग होता है.  लौकी चना दाल को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.897792869https://www.archanaskitchen.com/lauki-chana-dal-recipe-in-hindi
अमृतसरी अजवाइनी पनीर रेसिपी - Amritsari Ajwaini Paneer (Recipe In Hindi)अमृतसरी अजवाइनी पनीर उत्तर भारत की एक स्वादिष्ट रेसिपी है जिसे मसालो और अजवाइन से फ्लेवर किया जाता है. इसमें काजू का भी प्रयोग किया जाता है जो इसके स्वाद को और भी बढ़ाता है. आप इस सब्ज़ी को अपने मेहमानो के लिए भी बना सकते है.  अमृतसरी अजवाइनी पनीर को प्याज थेपला और धनिया पुदीना चटनी के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.941176471https://www.archanaskitchen.com/amritsari-ajwaini-paneer-recipe-in-hindi
कोल्लु थोगयल - Horsegram Chutney (Recipe In Hindi)कोल्लु थोगयल एक चटनी है जिसमे दाल को सेक कर नारियल और मसालो के साथ परोसा जाता है. इसमें कोल्लु दाल का प्रयोग होता है जो इसे नटी फ्लेवर देता है. इस चटनी को हर दक्षिण भारतीय घर में बनाया जाता है.  कोल्लु थोगयल को मिक्स्ड वेजिटेबल सांबर, चावल और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.852941176https://www.archanaskitchen.com/horsegram-chutney-recipe-in-hindi
Buckwheat Apple Cinnamon Loaf Cake RecipeRich in protein, fibre and nutrients, munch on these cakes guilt free. Healthy, rich in aroma and blend of right flavors makes this cake perfect for snacking any time of the day. Enjoy every bite of this yummilicious cake. You can also make this cake for your tea parties or pot luck parties.  Serve Buckwheat Apple Cinnamon Loaf Cake along with and for your tea party. If you like this recipe, you can also try other Cake recipes such as4.886743887https://www.archanaskitchen.com/buckwheat-apple-cinnamon-loaf-cake-recipe
Healthy Lemon Cupcakes Recipe (Eggless)If you like lemon juice, then definitely you would love the taste of this cupcakes, as its exactly the same taste! Also its healthy as I'm using whole wheat flour and eggless too. You can make these delicious cupcakes for your tea parties or even for your kids birthday parties. Serve Healthy Lemon Cupcakes along with for your tea time break or pack them in your kids snack box for a weekday treat. If you like this recipe, you can also try other Cupcake recipes such as4.816901408https://www.archanaskitchen.com/healthy-lemon-cupcakes-recipe-eggless
Orange Marmalade Tea Cake RecipeOrange Marmalade Tea Cake is simple and easy to make and tastes delicious even without any frosting. The sticky orange marmalade lends a fresh, citrusy burst to the cake and is a perfect accompaniment to a cup of tea or coffee. Apart from increasing the health quotient, the olive oil also adds its characteristic flavour to the cake. The whole wheat flour and almond flour are part substitutes for Maida, without altering the taste or texture of the cake. You can also substitute the white sugar with brown sugar to make this orange Marmalade cake an absolute guilt-free tea time snack! You can also try cakes like-4.870813397https://www.archanaskitchen.com/orange-marmalade-tea-cake-recipe
Chinese Vegetarian Fried Rice With Apples RecipeFried rice is a popular rice recipe from Chinese cuisine served in most Chinese themed parties and restaurants. This Chinese Vegetarian Fried Rice With Apples Recipe is a twist to the fried rice with added nuts and goodness of apples. This vegetarian fried rice has a sweet tinge to the flavour since the apples are added to the recipe. Rice is stir fried along with sauces, veggies, and spices to prepare this fried rice. Chinese Vegetarian Fried Rice With Apples Recipe can be served alone or with and on sides. Here are other similar recipes to try4.846357616https://www.archanaskitchen.com/chinese-vegetarian-fried-rice-with-apples-recipe
मूंग दाल मेथी की सब्ज़ी रेसिपी - Moong Dal Methi Ki Sabzi (Recipe In Hindi)मेथी मूंग दाल की सब्ज़ी एक स्वादिष्ठ सब्ज़ी है जिसमे मेथी के साथ दाल को पकाया जाता है. यह एक सुखी सब्ज़ी है इसलिए आप इसे अपने लंच बॉक्स में भी पैक कर सकते है.    मेथी मूंग दाल को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.886315789https://www.archanaskitchen.com/moong-dal-methi-ki-sabzi-recipe-in-hindi
Turkish Baklava Recipe From ScratchBaklava is a crunchy, nutty, sweet with a hint of lemon & cinnamon. You can indulge in all the flavors & elements of this dessert in one bite. Making of baklava becomes easy if you have the phyllo pastry sheet that is readily bought. But, if phyllo pastry is not available at your place, here is the recipe from scratch which includes how to prepare the phyllo sheets at home. And anyway it is always good when it is homemade since we exactly know what goes in, right?! Portion control is one thing you will definitely learn along, since we will come to know that it is a very indulgent dessert and lot of butter goes in. All the time & effort you put is absolutely worth once you bite it. Serve Turkish Baklava Recipe From Scratch as a dessert after a scrumptious sandwich like   and   with friends and family on a weekend. If you like this recipe, try more recipes like4.913496195https://www.archanaskitchen.com/turkish-baklava-recipe-from-scratch
पापड़ एर डालना रेसिपी - Bengali Style Papad Curry (Recipe In Hindi)पापड़ एर डालना एक बंगाली करी है जिसे दुर्गा पूजा के समय बनाया जाता है. यह उन दिनों के लिए एक दम पर्याप्त रेसिपी है जब आप कुछ स्वादिष्ट खाना चाहते है लेकिन जिसे बनाने में काम समय लगता है.  पापड़ एर डालना को और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.855932203https://www.archanaskitchen.com/bengali-style-papad-curry-recipe-in-hindi
चकुंदर और टमाटर की चटनी रेसिपी - Beetroot & Tomato Chutney (Recipe In Hindi)चकुंदर और टमाटर की चटनी एक स्वादिष्ट रेसिपी है जो पोषण से भरपूर है. यह खाने में तो स्वादिष्ट है ही, बनाने में भी उतनी ही आसान है. इस चटनी में चकुंदर को पकाया नहीं जाता।  चकुंदर और टमाटर की चटनी को घी रोस्ट मसाला डोसा और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह चटनी भी बना सकते है 4.907563025https://www.archanaskitchen.com/beetroot-tomato-chutney-recipe-in-hindi
बेसन और प्याज का चीला रेसिपी - Besan Aur Pyaz Ka Cheela (Recipe In Hindi)बेसन और प्याज का चीला एक नाश्ते की डिश है जो आप अपने व्यस्त सुबह के लिए बना सकते है. इस चीले को बनाने के लिए रोज की सामग्री लगती है और आप इसे अपने दिन के खाने के लिए भी पैक कर सकते है. बेसन और प्याज का चीला को और मसाला चाय के साथ सुबह के नाश्ते के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है 4.914569031https://www.archanaskitchen.com/besan-aur-pyaz-ka-cheela-recipe-in-hindi
Broccoli Chocolate Muffins RecipeBroccoli Chocolate Muffins Recipe is an easiest way to sneak in broccoli for kids who are messy eaters. The broccoli that is hidden as an ingredient in these muffins are sly and seldom can be recognised because of the chocolate that we will be adding into it. You can make these for kids birthday parties or just serve as an after school snack. Serve Broccoli Chocolate Muffins Recipe along with   during evening. Broccoli is a vegetable that is packed with essential nutrients, it is high levels of fiber, it has a rich source of vitamin-C, vitamin A, iron, vitamin K, B-complex vitamins, zinc, phosphorus and phytonutrients. Research says that phytonutrients are compounds which lower the risk of developing diabetes, heart disease and certain cancers. If you like this recipe, try more recipes like4.842592593https://www.archanaskitchen.com/broccoli-chocolate-muffins-recipe
कुकुम्बर मोर कोलंब रेसिपी - Cucumber Mor Kuzhambu (Recipe In Hindi)कुकुम्बर मोर कोलंब एक स्वादिष्ट करी है जिसे चावल के साथ परोसा जा सकता है. नरम नरम ककड़ी को नरित्याल और सरसों की ग्रेवी में पकाया जाता है. इसके साथ इसमें रोज के मसालो का प्रयोग किया जाता है. आप ककड़ी की जगह अफेड कद्दू का भी इस्तेमाल कर सकते है. कुकुम्बर मोर कोलंब को चावल और   के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.944444444https://www.archanaskitchen.com/cucumber-mor-kuzhambu-recipe-in-hindi
Thumbprint Salted Caramel Chocolate Cookies RecipeA mildly sweet delicious aroma of cookies in air is more inviting than most desserts when you want to have something for snacks during evening. This cookie will definitely please your kids and their friends. with holiday season coming up, this is an excellent cookie to prepare in advance and share. You can also make this with your kids for a fun winter afternoon. This cookie dough can be prepared and stored in advance to bake and this also is a keeper recipe. You can prepare it and store in airtight container for about a week. Serve Thumbprint Salted Caramel Chocolate Cookies Recipe along with  . If you like this recipe, try more recipes like  4.904109589https://www.archanaskitchen.com/thumbprint-salted-caramel-chocolate-cookies-recipe
इडली उपमा रेसिपी - Idli Upma (Recipe In Hindi)हर दक्षिण भारतीय घर में इडली बनाई जाती है. बहुत बार इडली बच भी जाती है. ऐसी बहुत सारी रेसिपीज है जिसमे आप इडली का प्रयोग कर सकते है लेकिन यहाँ हम आपको एक आसान रेसिपी बनाना सिखाएंगे। यह रेसिपी सुबह के नाश्ते के लिए पार्यप्त है. इडली उपमा को फ्रूट बाउल और मसाला चाय के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है   4.921182266https://www.archanaskitchen.com/idli-upma-recipe-in-hindi
चेटिनाड बीन्स और गोभी पोरियल रेसिपी - Chettinad Beans & Cauliflower Poriyal (Recipe In Hindi)चेटिनाड बीन्स और गोभी पोरियल एक सेहतमंद रेसिपी है जिसमे दक्षिण भारत के मसलो का प्रयोग किया जाता है. इस सब्ज़ी में सब्ज़िओ को तड़का दिया जाता है और खाने में साइड डिश के जैसे परोसा जाता है. आप इस डिश को सलाद की तरह भी खा सकते है.  चेटिनाड बीन्स और गोभी पोरियल को मिक्स्ड वेजिटेबल सांबर और चावल के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.921052632https://www.archanaskitchen.com/chettinad-beans-cauliflower-poriyal-recipe-in-hindi
टमाटर उपमा रेसिपी - Tomato Upma (Recipe In Hindi)अगर आप अपने नाश्ते के लिए कुछ नया बनाना चाहते है तो यह टमाटर उपमा जरूर बनाए। टमाटर डालने से इस उपमे का स्वाद और भी बढ़ जाता है और क्यूंकि यह बनाने में भी आसान है, आप इसे अपनी व्यस्त सुबह के नाश्ते के लिए बना सकते है.  टमाटर उपमा को नारियल की चटनी और फ़िल्टर कॉफी के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है 4.910231660https://www.archanaskitchen.com/tomato-upma-recipe-in-hindi
बंगाली फूल गोभीर पतुरी रेसिपी - Bengali Phool Gobhir Paturi (Recipe In Hindi)बंगाली फूल गोभीर पतुरी एक बंगाली साइड डिश है जिसमे गोभी और आलू को खस खस और जीरे के साथ पकाया जाता है. यह सब्ज़ी बनाने में आसान है और बहुत काम समय में बन जाती है. खस खस डालने से इसका स्वाद और भी बढ़ जाता है.   बंगाली फूल गोभीर पतुरी को और बंगाली लुच्ची के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.940000000https://www.archanaskitchen.com/bengali-phool-gobhir-paturi-recipe-in-hindi
आलू शिमला मिर्च की सब्ज़ी रेसिपी - Aloo Simla Mirch Ki Sabzi (Recipe In Hindi)आलू शिमला मिर्च की सब्ज़ी एक सरल रेसिपी है जिसमे रोज के मसालो का प्रयोग किया जाता है. यह सब्ज़ी बनाने में आसान है और आप इसे अपने लंच बॉक्स में भी पैक कर सकते है. आलू शिमला मिर्च को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.853819140https://www.archanaskitchen.com/aloo-simla-mirch-ki-sabzi-recipe-in-hindi
महाराष्ट्रियन आलू भुजने रेसिपी - Maharashtrian Aloo Bhujne (Recipe In Hindi)महाराष्ट्रियन आलू भुजने एक सरल रेसिपी है जिसमे आलू को रोज के मसालो के साथ पकाया जाता है. यह बनाने में आसान है और आप इसे अपने लंच बॉक्स के लिए भी पैक कर सकते है. भुजने एक करी है जो महाराष्ट्र के पथारे प्रभु समुदाय में बहुत प्रसिद्ध है. महाराष्ट्रियन आलू भुजने को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है   4.953125000https://www.archanaskitchen.com/maharashtrian-aloo-bhujne-recipe-in-hindi
बाजरा मटर की खिचड़ी रेसिपी - Bajra Matar Ki Khichdi (Recipe In Hindi)बाजरा मटर की खिचड़ी एक नाश्ते की रेसिपी है जिसे ज्यादातर हरयाणा और राजस्थान में बनाया जाता है. यह खिचड़ी से पोषण से भरपूर है और आप इसे अपने रात के खाने के लिए कढ़ी के साथ भी बना सकते है. इसमें बाजरा और मटर को रोज के मसालो के साथ पकाया जाता है. बनाने में आसान और पोषण से भरपूर, इस खिचड़ी को एक बार जरूर बनाए।  बाजरा मटर की खिचड़ी को राजस्थानी खिचड़ी और मसाला खिचिअा के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है 4.938181818https://www.archanaskitchen.com/bajra-matar-ki-khichdi-recipe-in-hindi
शिमला मिर्च की सब्ज़ी रेसिपी - No Onion No Garlic Sweet Pepper Sabji (Recipe In Hindi)शिमला मिर्च की सब्ज़ी एक सरल सब्ज़ी है जो आप अपने लंच बॉक्स के लिए बना सकते है. इस सब्ज़ी में लाल और पिली शिमला मिर्च का प्रयोग किया जाता है. यह सब्ज़ी बनाने में आसान है और बहुत कम समय में तैयार हो जाती है.  शिमला मिर्च की सब्ज़ी को , और फुल्के के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है   5.000000000https://www.archanaskitchen.com/no-onion-no-garlic-sweet-pepper-sabji-recipe-in-hindi
Uttarkhand Style Mixed Bhaddu Dal RecipeUttarakhand is my favourite summertime holiday spot, and we never miss it. Apart from being a popular tourist destination it similarly shares a popular vegan cuisine. A high protein vegan recipe is a must make for every family which is simply cooked and it helps in digestion especially when you are travelling. Bhaddu is actually an alloy pot they use to soak and cook the lentils for long hours. Hence the name and the local addition of selective ingredients and exploring on making tasty protein meal is highly praised by all.  Serve Uttarkhand Style Mixed Bhaddu Dal along with and for your weekly meal plan. If you like this recipe, you can also try other Uttarakhand recipes such as4.939172749https://www.archanaskitchen.com/uttarkhand-style-mixed-bhaddu-dal-recipe
पनीर भुर्जी ग्रेवी रेसिपी - Paneer Bhurji Gravy (Recipe In Hindi)पनीर भुर्जी ग्रेवी एक सरल और स्वादिष्ट रेसिपी है जिसे आप अपनी हाउस पार्टीज के लिए बना सकते है. इसमें रोज के मसालो का प्रयोग किया जाता है और आप इसे अपने लंच बॉक्स में भी पैक कर सकते है. पनीर भुर्जी ग्रेवी को और तवा पराठे के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.874266555https://www.archanaskitchen.com/paneer-bhurji-gravy-recipe-in-hindi
चनार पतुरी रेसिपी - Chanar Paturi (Recipe In Hindi)चनार पतुरी एक स्वादिष्ट बंगाली रेसिपी है जिसमे पनीर को मस्टर्ड, नारियल और हरी मिर्च के साथ पकाया जाता है. यह रेसिपी हर बंगाली घर में बनाई जाती है और इसे त्यौहार पर भी बनाया जाता है.  चनार पतुरी को चोलार दाल और बंगाली लुच्ची के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है   4.885714286https://www.archanaskitchen.com/chanar-paturi-recipe-in-hindi
पत्तागोबी थोरन रेसिपी - Cabbage Thoran (Recipe In Hindi)पत्तागोबी थोरन एक स्वादिष्ट रेसिपी है जो केरला में बहुत प्रसिद्ध है. आप अपनी पसंद की सब्ज़ी से थोरन बना सकते है और अपने खाने के साथ परोस सकते है. आप इसे अपने या अपने बच्चो के लंच बॉक्स के लिए भी परोस सकते है.  पत्तागोबी थोरन को मिक्स्ड वेजिटेबल सांबर और चावल के साथ दिन के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.978378378https://www.archanaskitchen.com/cabbage-thoran-recipe-in-hindi
Spinach Banana Muffin RecipeWhen kids are picky about eating food we want to gave them something which they will eagerly eat and will be very nutritious. Spinach Banana muffins are the best solution for it. This muffin has green leafy vegetable, made of whole wheat flour, has fruit, milk and it is sugar free. Honey is used instead of sugar in this recipe. I always love to make this muffin for my little one. Making this Spinach Banana Muffin Recipe was not very tough. First we blend all wet ingredients , then we mix wet ingredients with dry ingredients. Fill up the silicone muffin cup or muffin tray with cupcake liners, fill them with batter and there we go. Muffin will be ready in no time. It is soft, sweet, one muffin gives almost everything which we want to give our kids in daily diet. Serve Spinach Banana Muffin Recipe on breakfast with  or pack them in lunch box or it can be used as snack between big meals. If you like this recipe, try more recipes like  4.862453532https://www.archanaskitchen.com/spinach-banana-muffin-recipe
Paneer Malai Makhani Biryani RecipePaneer Malai Makhani Biryani recipe is so delicious and easy to make and you can make it at anytime of the day either for your guests or for your whole family. One pot meals are very popular nowadays which will save you some time which you can utilize for other day to day works. The Malai Paneer with its tangy, spicy, buttery taste enriches the spoonful of Biryani bite and makes everyone very happy to the stomach.  Serve Paneer Malai Makhani Biryani along with and for a weekday dinner. If you like this recipe, you can also try other Biryani recipes such as4.867590454https://www.archanaskitchen.com/paneer-malai-makhani-biryani-recipe
गोअन चना रोस रेसिपी - Goan Chana Ros (Recipe In Hindi)गोअन चना रोस एक शाकाहारी गोअन डिश है जिसमे सूखे सफ़ेद मटर का प्रयोग किया जाता है. इस सब्ज़ी में ताज़े नारियल का प्रयोग किया है जो इसके स्वाद को और भी बढ़ाता है. नारियल के साथ इसमें सूखे मसालो को सेक कर इसमें डाला जाता है जो इस डिश को एक अलग फ्लेवर देता है.  गोअन चना रोस को चावल, फ्राइड प्रॉन्स के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.956989247https://www.archanaskitchen.com/goan-chana-ros-recipe-in-hindi
ओरिया स्टाइल घण्टा तरकारी रेसिपी - Oriya Style Ghanta Tarkari (Recipe In Hindi)घंटा तरकारी एक ओड़िया रेसिपी है जिसमे सब्ज़िओ को पल्सेस के साथ पकाया जाता है. ज्यादा सब्ज़िओ के होने से यह सब्ज़ी पोषण से भी भरपूर होती है. इस डिश को ओड़िया में त्यौहार पर ज्यादातर बनाया जाता है. ओरिया स्टाइल घण्टा तरकारी को चावल/फुल्का और तड़का रायता के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है   4.897777778https://www.archanaskitchen.com/oriya-style-ghanta-tarkari-recipe-in-hindi
Healthy Spicy Banana Cake RecipeHealthy Spicy Banana Cake is an eggless whole wheat banana cake with added spices which is super simple to make. Use of whole wheat flour makes it healthy and addition of chia seeds, sunflower seeds and walnuts pumps up the nutrition level of this cake. It can be served as a breakfast or as a tea time snack. It is also good to pack for a picnic or an outing. Serve Healthy Spicy Banana Cake Recipe along with   for an evening snack. If you like this recipe, try more recipes like4.865853659https://www.archanaskitchen.com/healthy-spicy-banana-cake-recipe
डोली की रोटी - Doli Ki Roti (Recipe In Hindi)डोली की रोटी को गेहूं से बनाया जाता है. यह एक पुरानी रेसिपी है जो बहुत समय से चली आ रहीं है. आप इसे सुबह के नाश्ते के लिए भी परोस सकते है. इसमें चना दाल का मिश्रण भरा जाता है जो इसके स्वाद को और भी बढ़ाता है.  डोली की रोटी को और के साथ परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह दाल भी इसके साथ बना सकते है 4.797878280https://www.archanaskitchen.com/doli-ki-roti-recipe-in-hindi
Andhra Style Pappu Urumindi Recipe Andhra Style Pappu Urumindi Recipe is a simple home cooked dal that is made simply with urad dal and chana dal. There are not much of ingredients but the flavors are subtle and packed with protein. The dals are mixed along with roasted spices and dry coconut with tamarind that gives it a special taste to the dish. The dal can be had as a main course for your lunch along with just steamed rice topped with ghee or even with hot tawa parathas with subzi by the side to keep your lunch simple and wholesome.  Serve the Andhra Style Pappu Urumindi Recipe along with  ,   to pair it up with the dal to make it a complete meal.  If you are looking for more dal recipes here are some : 4.906077348https://www.archanaskitchen.com/andhra-style-pappu-urumindi-recipe
आलू गोभी की सब्ज़ी रेसिपी - Aloo Gobi Ki Sabzi (Recipe In Hindi)आलू गोभी की सब्ज़ी एक सरल और जल्दी बनने वाली रेसिपी है जब आप रोज के खाने के लिए बना सकते है. इसमें गरम मसाला और टमाटर डाला जाता है जो इस सब्ज़ी को और भी स्वादिष्ट बनाता है. भारत के हर क्षेत्र में आलू गोभी की सब्ज़ी को अलग अलग बनाया जाता है. यह विधि बनाए और हमे जरूर बताए की आपको यह कैसी लगी. आलू गोभी की सब्ज़ी को और तवा पराठा के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.871466667https://www.archanaskitchen.com/aloo-gobi-ki-sabzi-recipe-in-hindi
Heart Shaped Sugar Cookies RecipeHeart Shaped Sugar Cookies Recipe is a delicious and melt in the mouth sugary cookies with a flaky texture. This upcoming holiday season, you can make these cookies and store in advance so that you can serve these for your kids and their friends. We can store these in an airtight container. You can take these for potluck parties or make for tea parties at home. The warm flaky dough drenched in sugar and baked to perfection with its peculiar taste and texture is sure to entice your taste buds. Serve Heart Shaped Sugar Cookies Recipe with a glass of   and   during evening. If you like this recipe, take a look at more recipes like4.925373134https://www.archanaskitchen.com/heart-shaped-sugar-cookies-recipe
Baked Cauliflower Samosa RecipeSamosa is a savory snack that is loved by all age groups. Baked cauliflower stuffed samosa is a version of healthy snack from traditional oil fried samosas. I used whole wheat flour to make this samosas more healthy, if desired, the whole wheat flour can halved by replacing the other half with maida. Whole wheat flour gives a crunchy and soft texture of this samosas after baking. Other than baking, the process of making this samosa is similar to traditional samosas, but with a delicious spiced cauliflower filling. Enjoy this Baked Cauliflower Samosa Recipe with or plain tomato ketchup with a hot cup of  for an evening. If you like this recipe, try more recipes like4.936670072https://www.archanaskitchen.com/baked-cauliflower-samosa-recipe
Angaya Podi RecipeAngaya Podi Recipe includes a lot of spices with health benefits. This recipe is one of the postpartum foods that was regularly served to me after my baby's delivery. Its my mom's recipe served with curd rice and is also diabetic friendly. Dry turkey berry helps in reducing gastritis, Manathakkali vathal also called Dry Black Night Shade helps as a coolant and is used in treating mouth ulcers and gastritis. Dry neem flowers helps expelling worms in digestive system and is good for skin. Serve Angaya Podi Recipe alongside   for a simple lunch or with   for breakfast. If you like this recipe, try more recipes like4.877278250https://www.archanaskitchen.com/angaya-podi-recipe
Crispy Amla Gawar Phali Sabzi RecipeCrispy Gawar Phali Sabzi Recipe is interestingly cooked with amla. Gawar phali/Guar/cluster bean is a staple vegetable of Rajasthan. This spicy and crispy Gawar Phali Sabzi can be served with Curry. Did you know : Cluster bean/guar/gawar phali is a vegetable that has abundant vitamin K, A, C, foliate, carbohydrates. It is also rich in phosphorus & calcium with zero cholesterol. With low glycemic index, cluster beans is a good choice for diabetic diet and fits in the weight loss schedule. If you like this recipe, find more similar recipes here4.803370787https://www.archanaskitchen.com/crispy-gawar-phali-sabzi-recipe
ओकरा पोरियल - Vendakkai Poriyal (Recipe In Hindi)ओकरा पोरियल एक दक्षिण भारत की रेसिपी है जिसमे प्याज और लहुसन का प्रयोग नहीं किया जाता। दक्षिण भारत में भी इसे अलग अलग तरह से बनाया जाता है लेकिन इस डिश में इसे ब्राह्मण समुदाय जैसे बनाया गया है. आप इस सब्ज़ी को अपने लंच बॉक्स में भी पैक कर सकती है.  ओकरा पोरियल को मिक्स्ड वेजिटेबल सांबर और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 5.000000000https://www.archanaskitchen.com/vendakkai-poriyal-recipe-in-hindi
Amla Achaar Recipe | Hot & Sweet Indian Gooseberry PickleIndian meals are most often incomplete without pickles and Amla Achaar Recipe | Hot & Sweet Indian Gooseberry Pickle is one of them. Mother's handmade pickle is one of the indisputable additions in their kids travel bags upon relocation to anywhere outside their hometown.  This is my mum's recipe of a very easy yet delicious Amla Pickle. This pickle is also an instant Amla pickle recipe , which is usable in a day. The pickle gets a spicy kick from the red chili powder, a slight sweet taste due to added Jaggery , a tinge of bitterness from the fenugreek seeds and the amla impart sourness to the pickle. Serve Amla Achaar Recipe | Hot & Sweet Indian Gooseberry Pickle as an accompaniment with   or along with   and  . If you like this recipe, try more recipes like4.902598550https://www.archanaskitchen.com/amla-achaar-recipe-hot-sweet-indian-gooseberry-pickle
सफ़ेद अचारी बैंगन रेसिपी - Safed Achari Baingan (Recipe In Hindi)सफ़ेद अचारी बैंगन एक स्वादिष्ट रेसिपी है हलके हरे रंग के बैंगन से सब्ज़ी बनाई जाती है. इस डिश में बैंगन को अचार और मसालो के साथ पकाया जाता है जो इस सब्ज़ी को दूसरी बैंगन की सब्ज़िओ से एक अलग स्वाद देता है.  सफ़ेद अचारी बैंगन को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.906323185https://www.archanaskitchen.com/safed-achari-baingan-recipe-in-hindi
थेंगाई पाल कुर्मा रेसिपी - Thengai Paal Kurma (Recipe In Hindi)थेंगाई पाल कुर्मा जिसे वेल्लई कुर्मा भी कहा जाता है चेटिनाड भोजन का एक हिस्सा है. इसमें सब्ज़िओ को नारियल के दूध के साथ पकाया जाता है. आप अपनी पसंद की सब्ज़ी इसमें डाल सकते है और हरी मिर्च से इसमें तीखापन लाया जाता है. नारियल का दूध डालने से इसमें क्रीमी टेक्सचर आता है और इसका स्वाद और भी बढ़ जाता है.  थेंगाई पाल कुर्मा को अप्पम या लच्छा पराठे के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 5.000000000https://www.archanaskitchen.com/thengai-paal-kurma-recipe-in-hindi
मुल्तानी काली अरबी रेसिपी - Multani Kaali Arbi (Recipe In Hindi)मुल्तानी काली अरबी एक सरल रेसिपी है जिसकी ग्रेवी में प्याज, टमाटर और मसालो का प्रयोग किया जाता है. आप इस सब्ज़ी को अपने मेहमानो के लिए भी बना सकते है.   मुल्तानी काली अरबी को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.936507937https://www.archanaskitchen.com/multani-kaali-arbi-recipe-in-hindi
Hidden Banana Cupcake RecipeHidden Banana Cupcake Recipe is a fruity mix of mango and banana into the cupcake batter. These are basically Mango flavored cupcakes with banana filled inside. These are perfect cupcakes to make for house parties during mango season. Serve Hidden Banana Cupcake Recipe along with   and  . If you like this recipe, try more recipes like4.933333333https://www.archanaskitchen.com/hidden-banana-cupcake-recipe
Gluten Free Samosa RecipeTypically Samosas are a fried or baked dish with a savory filling, such as spiced potatoes, onions, peas, lentils etc. But often diet conscious & gluten intolerant people have to stay away from this tasty dish due to dietary constraints. But this gluten-free version uses rice flour instead of all purpose flour and it is baked instead of frying. Serve Gluten Free Samosa along with and  or your tea break. If you like this recipe, you can also try other Samosa recipes such as4.871810089https://www.archanaskitchen.com/gluten-free-samosa-recipe
काला वटाना आमटी रेसिपी - Kala Vatana Amti (Recipe In Hindi)काला वटाना आमटी एक प्रसिद्ध डिश है जिसे महाराष्ट्रा के मालवान में बनाया जाता है. यह एक तीखी डिश है और इसमें नारियल सबसे महत्वपूर्ण सामग्री है. इसमें काले चने के प्रयोग किया जाता है लेकिन आप चाहे तो इसमें काबुली चने का भी प्रयोग कर सकते है.  काला वटाना आमटी को और मेथी थेपला के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.954861111https://www.archanaskitchen.com/kala-vatana-amti-recipe-in-hindi
Pumpkin Cupcakes Recipe With Finger Millet And Flax SeedPumpkin Cupcakes Recipe With Finger Millet And Flax Seed is a light and delicious cupcake recipe that is slightly better on the health too, since it uses millet flour and flax seeds. Pumpkins are not only fun to carve, but they also lend this incredibly subtle taste to pretty much anything you add them to.  These Pumpkin Cupcakes Recipe With Finger Millet And Flax Seed are moist with a subtle hint of pumpkin and cinnamon in each bite. Serve Pumpkin Cupcakes Recipe With Finger Millet And Flax Seed with   and   for your next baccha party. If you like this recipe, try more recipes like4.944055944https://www.archanaskitchen.com/pumpkin-cupcakes-recipe-with-finger-millet-and-flax-seed
मशरुम पसंदा रेसिपी - Mushroom Pasanda (Recipe In Hindi)मशरुम पसंदा एक स्वादिष्ट क्रीमी करी है जिसमे मशरुम, मसाले, केसर और क्रीम का प्रयोग किया जाता है. इसमें बादाम भी डाली जाती है जो इसके और भी स्वादिष्ट बनाता है. आप इस सब्ज़ी को किसी भी त्यौहार के लिए भी बना सकते है. मशरुम पसंदा को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.851612903https://www.archanaskitchen.com/mushroom-pasanda-recipe-in-hindi
छोले पिंडी रेसिपी - Chole Pindi (Recipe In Hindi)छोले पिंडी उत्तर भारत की एक स्वादिष्ट रेसिपी है जिसमे छोलो को खट्टा और तीखा स्वाद दिया जाता है. यह स्वाद इस सब्ज़ी में अदरक और निम्बू के डालने से आता है. आप इस सब्ज़ी में काबुली चना या काला चना कोई भी प्रयोग कर सकते है. आप इस सब्ज़ी को अपने लंच बॉक्स में भी पैक कर सकते है.  छोले पिंडी को , और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.858024691https://www.archanaskitchen.com/chole-pindi-recipe-in-hindi
Avocado Chocolate Pancakes RecipeAvocado Chocolate Pancakes are great choice to make kids eat avocado and also a delicious alternative to a regular pancake. I call it healthy as it is made of whole wheat flour and contains the goodness of avocado, moreover it is egg-less. Serve Avocado Chocolate Pancakes along with a hot cup of and a for your weekend breakfast.  If you like this recipe, you can also try other Pancake recipes such as4.918552036https://www.archanaskitchen.com/avocado-chocolate-pancakes-recipe
Homemade Methi Ajwain Jeera Powder (Herbal Home Remedy for Digestion)The Methi Ajwain Kala Jeera Powder is an age old family recipe that my mother used to give us to build immunity and help aid digestion. And as I grew up and got married, I found this very same home remedy used by my mother in law, but she used to serve it along with warm water, while I used it have it along with buttermilk or curd rice. Whichever way you choose to have it, the Methi Ajwain Kala Jeera Powder has numerous health benefits. It is said to help in normalizing bowel movement, help in keeping cholesterol, blood sugar levels and also effective in reducing joint pains.  Note: You can also add turmeric to this recipe to add to the nutritive value of the powder. You can and read more.4.765125223https://www.archanaskitchen.com/methi-ajwain-kala-jeera-powder-herbal-home-remedy-for-digestion
करेला मसाला सब्ज़ी रेसिपी - Karela Masala Sabzi (Recipe In Hindi)करेला मसाला एक सरल रेसिपी है जिसमे करेले को रोज के मसालो के साथ पकाया जाता है. इस करेला को भाप कर रोज के मसालो के साथ पकाया जाता है.  करेला मसाला को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.901402640https://www.archanaskitchen.com/karela-masala-sabzi-recipe-in-hindi
Methi Missi Roti RecipeMethi Missi Roti Recipe, is a spiced Indian flatbread that has fenugreek leaves also in it. Methi missi roti is a traditional flatbread from Rajasthan that is made from gram flour and spiced with green chilies and flavored with black salt and ginger. We have made a variation by adding some fenugreek leaves and increasing some nutrition. The Missi roti tends to get dry, so it good to serve it hot along with butter and jaggery, accompanied with or Recipe. If you are looking for more Roti Recipes here are some : 4.914062500https://www.archanaskitchen.com/methi-missi-roti-recipe
Milk Braid Rolls RecipeMilk braid rolls are soft, chewy and light. These serve as a perfect bread for your sandwich. Using the quality ingredients makes them better than store bought. The amount of milk and butter used in them might sound a lot but trust me this is what makes them stand out to regular breads and the braids look so attractive that kids just hog on to them without a second thought. You can pair them up with soup and salad for a light dinner, or can be served for snacks in evening with dips. Serve Milk Braid Rolls Recipe with   and   for a Friday night. If you like this recipe, try more recipes like4.793388430https://www.archanaskitchen.com/milk-braid-rolls-recipe
सुखी आलू बैंगन की सब्ज़ी रेसिपी - South Indian Potato & Eggplant Sabzi (Recipe In Hindiसुखी आलू बैंगन की सब्ज़ी को अलग अलग राज्य में अलग अलग तरीके से बनाया जाता है. यह आलू बैंगन सब्ज़ी दक्षिण भारत स्टाइल में बनाई गई है. इसमें हींग, कढ़ी पत्ता, सुखी लाल मिर्च का प्रयोग होता है जो इसको और भी स्वादिष्ट बनाता है. सुखी आलू बैंगन को और तवा पराठा के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.934903047https://www.archanaskitchen.com/south-indian-potato-eggplant-sabzi-recipe-in-hindi
Thotakura Undalu Recipe (Crispy Amaranth Leaves Balls) Thotakura Undalu Recipe (Crispy Amaranth Leaves Balls) is an innovative recipe that is tried at our test kitchen. Amarnath leaves are usually used in a dry poriyal or subzi. But in this dish we have created a crispy fried amaranth balls and then tossed with some tempered spices. Amarnath leaves is a powerhouse of Iron, minerals and vitamins. It is considered as one of the super food and Ayurvedic friendly as well. Serve the Thotakura Undalu Recipe along with , steamed rice and  or just plain with .  If you are looking for more Andhra recipes here are some : 4.865229111https://www.archanaskitchen.com/thotakura-undal-recipe-crispy-amaranth-leaves-balls
Sindhi Style Doda Recipe (Spring Onion Rice Flour Flat Bread Recipe)Sindhi Style Doda Recipe (Spring Onion Rice Flour Flat Bread Recipe) is an authentic recipe from the cuisine of Sindhi. The cuisine is a native from the place of Sindh which is from Pakistan. The most common breakfast that they eat in the households of Sindhi's are mainly this type of flat bread with pickled onion and a dollop of Ghee on top. Typically it is made from Jowar flour but you can even add ragi flour to it to make it healthy.  Serve the Sindhi Style Doda Recipe (Spring Onion Rice Flour Flat Bread Recipe) with   to enjoy your breakfast in the morning times.  If you are looking for more breakfast recipe ideas here are some : 4.895833333https://www.archanaskitchen.com/sindhi-style-doda-recipe-spring-onion-rice-flour-flat-bread-recipe
Pina Colada Cake RecipePina Colada Cake Recipe is a yummy juicy cake with chunks of pineapple inside and with a nutty coconut flavour to it. This creamy cake is good to go for birthday parties as well. Try this unique tasty cake recipe for a special occasion at home. Ready in under an hour, this is a perfect cake when you have guests coming home for the evening. Serve Pina Colada Cake Recipe with  ,   and more tea time snacks. If you like this recipe, try more recipes like4.870242215https://www.archanaskitchen.com/pina-colada-cake-recipe
Savoury Baked Arbi Chips RecipeSavoury Baked Arbi Chips Recipe is a delightful and a healthy way to indulge in chips since this recipe uses oven baking, instead of deep frying them. This is a great alternatively that can avoid the bags of ready to eat deep fried chips. Simple baking of the thin sliced arbi with olive oil and seasoning will yield a crunchy batch of chips to munch during a movie night with family or during evenings. Make the slices in Mandolin slicer since you need the slices to be of same and even. You can use greased parchment paper to help them not be any sticky to the bottom. Remember that the heating efficiency and temperature of every oven differs. Keep a very close eye while the chips is being baked, since we do not want any charring. Also, after about 8 minutes, start taking out the ones that are cooked and leave the others that need more time to cook for a few more moments. You also need to turn them when you feel they are done from one side. This way, the chips come out perfectly from every batch and you will feel that the baking effort you took is completely paid off when you pop a chip into your mouth. You can make these arbi chips ahead of time in batches and store them for weeks to come, in an airtight container. Serve Savoury Baked Arbi Chips Recipe along with a dip like on a cloudy evening to family and kids. If you like this recipe, try more recipes like  4.846153846https://www.archanaskitchen.com/savoury-baked-arbi-chips-recipe
Baked Banana Chips RecipeWe all love banana chips but people who are health conscious they avoid eating them because they are deep fried. But here is a delicious and a no fried recipe with Baked Banana Chips Recipe.This recipe is easy to make and tastes great. These can also be packed in the snack box for kids. Serve Baked Banana Chips Recipe along with or during tea time for snacking, along with a Smoothie or If you like this recipe, try more recipes like4.818195266https://www.archanaskitchen.com/baked-banana-chips-recipe
Caribbean Vegetable Patties Recipe (Hand Pie)Caribbean Vegetable Patties is a kind of savoury hand pies or our Indian savoury karanji or a kind of calzone. This was the first impression we got when we came across this recipe. These are basically half moon shaped with a crispy crust and stuffed with a spicy flavourful stuffing made from mixed veggies and aromatic Caribbean flavours. Instead of veggies one can stuff other non veg filling too. Serve Caribbean Vegetable Patties as a tea time snack along with and If you like this recipe, you can also try other similar recipes such as4.865690917https://www.archanaskitchen.com/caribbean-vegetable-patties-recipe
Sindhi Kuneh Ja Bhee Recipe (Lotus Stem Chaat)Sindhi Kuneh Ja Bhee Recipe (Lotus Stem Chaat) is a Sindhi special evening time recipe made using lotus stem. It’s like a chaat but a healthier version without involving any oil, or deep frying. So if you are in a mood for chaat, and looking out for healthy options, Kuneh ja bhee is just right for you. Lotus stem is very nutritious and a wonderful ingredient to cook with it. It’s kind of meaty and has an acquired taste. Sprinkled with chaat masala, green chutney, and sweet tamarind chutney it sure makes a delicious evening snack. If you haven’t tried lotus stem, then try this dish. You will appreciate the dish. Serve Sindhi Kuneh Ja Bhee Recipe (Lotus Stem Chaat) during evening with   and  . If you like this recipe, try more recipes like4.924904215https://www.archanaskitchen.com/sindhi-kuneh-ja-bhee-recipe-lotus-stem-chaat
Kolhapuri Akkha Masoor Dal Recipe (Masoor Dal in Kholapuri Masala) Kolhapuri Akkha Masoor Dal Recipe (Masoor Dal in Kolhapuri Masala) is a delicious rich dal made from whole red gram cooked in roasted and ground sesame seed and dry coconut. Firstly onions and tomatoes are sautéed till the raw smell goes away and then cooked along with the Kolhapuri masala which has a strong punch of cinnamon and cardamom. You are also free to add Maharashtra’s goda masala for a difference in taste. The dish will be your all-time favorite dals for lunch. Serve the Kolhapuri Akkha Masoor Dal Recipe along with  or with salad by the side.  If you are looking for more dal recipes here are some : 4.919985648https://www.archanaskitchen.com/kolhapuri-akkha-masoor-dal-recipe-masoor-dal-in-kholapuri-masala
Himachal Style Panchkuti Khichdi RecipeHimachal Style Panchkuti Khichdi Recipe is a millet preparation with five different kinds of dal cooked in one pot. Khichdi is a preparation that is famous in North India that usually cooked either with a rice and any kind of dal. The Panchkuti has a goodness of all the dals that will benefit you in one dish. The whole spices are tempered with ghee and then poured over the khichdi which gives a distinct aroma and helps to lift up the flavor of the dish. Serve the Himachal Style Panchkuti Khichdi Recipe along with or for your morning breakfast. If you are looking for more Kichidi recipe here are some : 4.889705882https://www.archanaskitchen.com/himachal-style-panchkuti-khichdi-recipe
Apple Upside Down Cake RecipeApple Upside Down Cake Recipe is a delicious cake perfect for parties to be served as a show stopper or for any gatherings and can be served with a scoop of ice cream. This recipe is easier to prepare than it appears. The tricky part is caramelising the apples in the pan and once that is done, this upside down cake is very simple and easy. You need to melt butter and sugar in a saucepan and then pour on the prepared cake pan. Then arrange the apple slices and brush with butter. Once baked for a short time, the caramelised topping will be ready, to which you need to pour the cake batter and bake. Serve Apple Upside Down Cake Recipe along with   or vanilla icecream. If you like this recipe, try more recipes like4.930379747https://www.archanaskitchen.com/apple-upside-down-cake-recipe
Fluffy Corn Muffins RecipeFluffy Corn Muffins Recipe are Yellow Corn muffins is soft and fluffy and quite different from normal muffins. This muffins are very easy to make and the ingredients are common available in kitchen. It is a healthy, less sweet, and a good snack for light cravings. Serve Fluffy Corn Muffins Recipe as an after school snack with . If you like this recipe, try more recipes like4.940944882https://www.archanaskitchen.com/fluffy-corn-muffins-recipe
अालुची भाजी - Aluchi Bhaji (Recipe In Hindi)आलूची भाजी एक महाराष्ट्रियन करी है जिसमे अरबी के पत्तो का प्रयोग किया जाता है. यह एक सरल सब्ज़ी है जिसमे प्याज और लहुसन का प्रयोग नहीं किया जाता इसलिए आप इसे त्यौहार के खाने के लिए भी बना सकते है. आप इस सब्ज़ी को अपने लंच बॉक्स में भी पैक कर सकते है.  आलूची भाजी को और भाकरी के साथ दिन के खाने के लिए परोसे। 4.964735516https://www.archanaskitchen.com/aluchi-bhaji-recipe-in-hindi
Lemon Buttermilk Cake RecipeLemon Buttermilk Cake Recipe is a lemony and zesty buttermilk and corn flour cake which makes a wonderful breakfast or a snack for anytime of the day. This lemon buttermilk cake is damn delicious and totally irresistible. You can make these for high tea and continental theme parties as well. Serve Lemon Buttermilk Cake Recipe along with   and  . If you like this recipe, try more recipes like4.762177650https://www.archanaskitchen.com/lemon-buttermilk-cake-recipe
आलू और मूली के पत्तो की सब्ज़ी रेसिपी - Aloo Aur Mooli Ke Patto Ki Sabzi (Recipe In Hindi)आलू और मूली के पत्तो की सब्ज़ी एक सरल, सेहतमंद सब्ज़ी है जिसमे सब्ज़िओ को आलू के साथ पकाया जाता है. इसमें सरसों के तेल का प्रयोग होता है जो इस सब्ज़ी को फ्लेवर देता है. सुखी लाल मिर्च और लहसुन भी डाला जाता है जिससे इस सब्ज़ी का स्वाद बढ़ जाता है. आलू और मूली के पत्तो की सब्ज़ी को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.902547324https://www.archanaskitchen.com/aloo-aur-mooli-ke-patto-ki-sabzi-recipe-in-hindi
पालक बैंगन की सब्ज़ी रेसिपी - Palak Baingan Ki Sabzi (Recipe In Hindi)पालक बैंगन की सब्ज़ी एक बहुत ही सरल सब्ज़ी है जिसे आप रोज के खाने के लिए बना सकते है. इस सब्ज़ी को आप अपने लंच बॉक्स में भी पैक कर सकते है.  पालक बैंगन की सब्ज़ी को और मेथी थेपला के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.858096828https://www.archanaskitchen.com/palak-baingan-ki-sabzi-recipe-in-hindi
कद्दू शिमला मिर्च की सब्ज़ी रेसिपी - Kaddu Simla Mirch Sabzi (Recipe In Hindi)कद्दू शिमला मिर्च की सब्ज़ी एक सरल सब्ज़ी है जो आप रोज के खाने के लिए बना सकते है और इसे आप अपने लंच बॉक्स में भी पैक कर सकते है. यह बहुत ही सरल सब्ज़ी है और इसमें बस रोज के मसालो का प्रयोग किया जाता है.  कद्दू शिमला मिर्च की सब्ज़ी को और तवा पराठा के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.968487395https://www.archanaskitchen.com/kaddu-simla-mirch-sabzi-recipe-in-hindi
काला देसी चना रेसिपी - Kala Desi Chana (Recipe In Hindi)काला देसी चना एक स्वादिष्ट, तीखी और फलवूर से भरपूर रेसिपी है जिसमे प्याज और लहसुन का प्रयोग नहीं किया गया है. यह बनाने में बहुत आसान है और आप इसे अपने घर पर मेहमानो के लिए भी बना सकते है. काला देसी चना को पूरी और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह दाल भी बना सकते है 4.884718499https://www.archanaskitchen.com/kala-desi-chana-recipe-in-hindi
हरी मूंग दाल मखनी रेसिपी - Green Moong Dal Makhani (Recipe In Hindi)हरी मूंग दाल मखनी एक स्वादिष्ट दाल है जो हर ढाबे पर बनाई जाती है. इसमें सारे भारतीय मसाले डाले जाते है और क्रीम से इसका स्वाद और भी बढ़ जाता है. इस दाल को आप तब भी बना सकते है जब आपके घर गेस्ट हो. हरी मूंग दाल मखनी को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.821808511https://www.archanaskitchen.com/green-moong-dal-makhani-recipe-in-hindi
Uttaranchal Style Garwhali Kafuli Recipe (Spinach Curry) Uttaranchal Style Garwhali Kafuli Recipe (Spinach Curry) is a dish that has been from the hilly region of Uttaranchal. Their cooking and food are simple to suit the harsh weather in hilly regions. Most of them prefer to vegetarian food.  In this recipe, spinach and fenugreek leaves are cooked till soft and blitzed to form a smooth paste and then cooked along with Indian spice and thickened with rice flour. The dish is very simple and does not contain any vegetable. The dish shoes how the simplicity of the Pahadi cooking. Serve the Uttaranchal Style Garwhali Kafuli Recipe along with a  and by the side to make it a complete meal. If you are looking for more Spinach Recipes here are some : 4.880413704https://www.archanaskitchen.com/uttaranchal-style-garwhali-kafuli-recipe-spinach-curry
Goan Style Bebinca/ Bebik/ Bebinka RecipeGoan Style Bebinca/bibik/bebinka Recipe is almost loved recipe by most of the Goans. It is a type of layered pudding that is usually layered with two different colors of coconut milk and maida batter. To one they usually add malt sugar, date syrup or even coffee liqueur to differentiate the different layers. A traditional bebinca has seven layers. The sweet is generally prepared during the Christmas festival and it can be preserved for a longer time and eaten cold as well. Serve the Goan Style Bebinca/bibik/bebinka along with a scoop of ice cream along with a cup of to make your evening special.  If you are looking for more Sweet Recipes here are some : 4.850847458https://www.archanaskitchen.com/goan-style-bebinca-bibik-bebinka-recipe
आलू पालक सब्ज़ी रेसिपी - Aloo Palak Sabzi (Recipe In Hindi)आलू पालक सब्ज़ी एक सरल डिश है जिसमे उबले हुए आलू, पालक और दालचीनी का प्रयोग किया जाता है. यह बनाने में आसान है इसलिए आप इसे अपने बिजी दिनों के लिए बना सकते है और लंच बॉक्स में पैक कर सकते है.  आलू पालक सब्ज़ी को और फुल्के के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है   4.917864476https://www.archanaskitchen.com/aloo-palak-sabzi-recipe-in-hindi
फूल गोभी की सब्ज़ी रेसिपी - Phool Gobi Sabzi (Recipe In Hindi)फूल गोभी की सब्ज़ी एक स्वादिष्ट सब्ज़ी है जिसमे रोज के मसालों का प्रयोग किया जाता है. थोड़े से मसाले डालने से ही इसका स्वाद बहुत बढ़ जाता है. आप इस सब्ज़ी को अपने या अपने बच्चो के लंच बॉक्स में भी पैक कर सकते है.  फूल गोभी की सब्ज़ी को , और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.891607789https://www.archanaskitchen.com/phool-gobi-sabzi-recipe-in-hindi
Crispy Lavash Recipe | Lebanese Bread (Eggless)Lavash recipe is a traditional bread recipe id Lebanese made with spiced refined flour. Spices like chilli flakes, oregano and sesame is used to add flavours to the Crispy lavash. Crispy Lavash Recipe | Lebanese Bread (Eggless) is easy to prepare and delicious in taste which can be served with  or any of your . If you like this recipe, also try4.924065421https://www.archanaskitchen.com/crispy-lavash-recipe-lebanese-bread-eggless
Lebanese Style Mujaddara Recipe Lebanese Style Mujaddara Recipe is an Arabic version of Khichdi which is a medley of lentil and rice preparation topped up with sautéed onions. It is a very famous dish in the Arab world, the word literally means “Pockmarked “resembling the lentil that is been used. The Arabs consume this dish during the Lent days, where the Jews used to consume twice in a week. They used wheat instead of rice for the preparation. Serve the Lebanese Style Mujaddara Recipe can be served as a one pot dish for a Sunday lunch.  If you are looking for more Sunday lunch recipes here are some:4.871900826https://www.archanaskitchen.com/lebanese-style-mujaddara-recipe
Instant Baked Aloo Tikki RecipeMake this Instant Baked Aloo Tikki Recipe when unexpected guests come over or as a snack for kids. This recipe is really easy to make and is healthier than the traditionally deep fried ones since these are baked in oven. Most tikki recipes call for boiled ingredients to be mashed and then be shallow fried. But this recipe uses the grated potatoes directly without blanching or boiling them and hence makes the process faster.  Serve Instant Baked Aloo Tikki Recipe along with   and tomato ketchup with a cup of hot  . If you like this recipe, try more recipes like4.900404858https://www.archanaskitchen.com/instant-baked-aloo-tikki-recipe
Khandeshi Sev Bhaji RecipeKhandeshi Sev Bhaji Recipe is a flavor packed curry that is made with fried besan noodles which is soaked up in an onion and dry coconut curry. The curry will take some time to prepare as the onions are roasted well and then simmer to form a thin gravy. More you roast the onion and coconut mixture the more flavor it will develop. The gravy has slight hint of sweetness from jaggery and at the same time it is as well spicy because of the chilli powder that has been added. Serve the Khandeshi Sev Bhaji along with  and  to make it a complete meal. If you are looking for more Curries recipes here are some : 4.781731910https://www.archanaskitchen.com/khandeshi-sev-bhaji-recipe
Surati Jowar Vada Recipe Surati Jowar Vada Recipe is a delicious crunchy snack that is gluten free. The batter is made from a mixture of jowar flour and besan flour.  The batter is fermented using yogurt and spiced with ginger and garlic. The batter is then fried in a kuzhi paniyaram pan till golden brown on either side. Jowar is a part of millet family which is highly used in regions like Rajasthan and Gujarat. It can be added to your diet once in a while to increase the fiber and protein content. Serve the Surati Jowar Vada Recipe as a snack recipe along with or . If you are looking for more Vada Recipes here are some : 4.840543881https://www.archanaskitchen.com/surati-jowar-vada-recipe
एल्लु चटनी रेसिपी - Sesame Seeds Chutney (Recipe In Hindi)एल्लु चटनी दक्षिण भारत की एक प्रसिद्ध चटनी है जिसे इडली या डोसे के साथ परोसा जाता है. इसको ज्यादातर काले तिल से बनाया जाता है. यह बनाने में आसान है और आप इसे अपने नाश्ते में भी परोस सकते है.  एल्लु चटनी को मिक्स्ड वेजिटेबल सांबर, चावल और के साथ परोसे।  अगर आपको यह चटनी पसंद आई हो तो, आप यह भी बना सकते है 5.000000000https://www.archanaskitchen.com/sesame-seeds-chutney-recipe-in-hindi
थाबडी पेंडा रेसिपी - Thabdi Peda (Recipe In Hindi)थाबडी पेंडा गुजरात काठीयावाड की मशहूर मिठाई है। यह पेंडा दूध और चीनी से बनते है. यह काफी आसान और कम समय मे बनते है। आप इसे दो तरीके से खा सकते है। गर्मागर्म परोसे तो थाबडी खा सकते है और आकार दे तो पेंडा की तरह खा सकते है। त्यौहार पर और भोग प्रसाद के रूप मे जरूर बनाए थाबडी पेंडा। थाबडी पेंडा को प्रसाद के रूप में परोसे या फिर खाने के बाद मीठे में.  अगर आपको यह मिठाई पसंद आई हो तो, आप यह भी बना सकते है 4.879286694https://www.archanaskitchen.com/thabdi-peda-recipe-in-hindi
सुखी मेथी मलाई मटर रेसिपी - Dry Methi Malai Matar (Recipe In Hindi)मेथी मलाई मटर एक स्वादिष्ट और क्रीमी डिश है जिसमे काजू और ताज़ा क्रीम का प्रयोग किया जाता है. इस सब्ज़ी को आप अपने दिन या रात के खाने के लिए बना सकते है. इस सब्ज़ी को आप अपने लंच बॉक्स के लिए भी पैक कर सकते है या फिर पॉट लक पार्टीज के लिए बना सकते है. मेथी मलाई मटर को और फुल्के के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.943820225https://www.archanaskitchen.com/dry-methi-malai-matar-recipe-in-hindi
मूली के पत्तो की पचड़ी रेसिपी - Radish Leaves Pachadi (Recipe In Hindi)मूली के पत्तो की पचड़ी एक बहुत ही सरल और सेहतमंद रेसिपी है जो डायबिटिक फ्रेंडली भी है. यह बनाने में आसान है और आप इसे अपने भोजन के लिए परोस सकते है.  मूली के पत्तो की पचड़ी को मिक्स्ड वेजिटेबल सांबर और चावल के साथ दिन के खाने के लिए परोसे. अगर आपको यह चटनी पसंद आई हो तो, आप यह भी बना सकते है 4.902040816https://www.archanaskitchen.com/radish-leaves-pachadi-recipe-in-hindi
बिहारी करेला और आलू की सब्ज़ी रेसिपी - Bihari Karela and Aloo Ki Subzi (Recipe In Hindi)बिहारी करेला और आलू की सब्ज़ी एक सेहतमंद डिश है जिसे पसंद करते है. यह एक बिहारी सब्ज़ी है जिसे आप रोज के खाने के लिए बना सकते है. इस सब्ज़ी में पंच फौरन मसाले का प्रयोग होता है जो इसके स्वाद को बढ़ाता है.  बिहारी करेला और आलू की सब्ज़ी को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है4.871794872https://www.archanaskitchen.com/bihari-karela-and-aloo-ki-subzi-recipe-in-hindi
सौंफ वाले आलू बैंगन रेसिपी - Saunf Wale Aloo Baingan (Recipe In Hindi)सौंफ वाले आलू बैंगन एक स्वादिष्ट रेसपी है जिसमे सौफ पाउडर का प्रयोग भी किया जाता है. यह एक आसान रेसिपी है जिसमे आलू और बैंगन का प्रयोग किया गया है जिसे आप अपने रोज के खाने के लिए बना सकते है. यह बनाने में तो आसान है और स्वाद से भरपूर है. सौंफ वाले आलू बैंगन को और फुल्के के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 5.000000000https://www.archanaskitchen.com/saunf-wale-aloo-baingan-recipe-in-hindi
प्रॉन फ्राइड राइस रेसिपी - Prawns Fried Rice (Recipe In Hindi)प्रॉन फ्राइड राइस में चावल को मेरिनेट किये हुए प्रॉन्स, सब्जिआ और सॉस के साथ बनाया जाता है. यह बनाने में आसान है और बहुत काम समय में तैयार हो जाता है. आप इसे दिन या रात के खाने के लिए बना सकते है.  प्रॉन फ्राइड राइस को मंचूरियन के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.947674419https://www.archanaskitchen.com/prawns-fried-rice-recipe-in-hindi
खट्टा मीठा पेठा रेसिपी - Khatta Meetha Petha (Recipe In Hindi)खट्टा मीठा पेठा एक सरल, स्वादिष्ट और जल्दी बन जाने वाली सब्ज़ी है. इसमें सौंफ और काली मिर्च डाली जाती है जो इसके स्वाद को और भी बढ़ाता है. खट्टा मीठा पेठा को , और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.803149606https://www.archanaskitchen.com/khatta-meetha-petha-recipe-in-hindi
गाजर मूंगफली की चटनी रेसिपी - Carrot Peanut Chutney (Recipe In Hindi)गाजर मूंगफली की चटनी को आप डोसा या इडली के साथ नाश्ते में परोस सकते है. इसमें नारियल का प्रयोग किया गया है, अगर आप चाहे तो नारियल के बिना भी बना सकते है. यह चटनी खाने में तो स्वादिष्ट है ही, साथ में सेहतमंद भी है. गाजर मूंगफली की चटनी को घी डोसा या रवा इडली के साथ दिन के खाने के लिए परोसे।  अगर आपको यह चटनी पसंद आई हो तो, आप यह भी बना सकते है 4.929577465https://www.archanaskitchen.com/carrot-peanut-chutney-recipe-in-hindi
गोअन स्टाइल मशरुम रेसिपी - Goan Style Mushrooms (Recipe In Hindi)गोअन स्टाइल मशरुम एक तीखी सब्ज़ी है जिसमे मशरुम को रोज के मसालो के साथ पकाया जाता है. आप इसे अपनी पार्टीज के लिए स्नैक के रूप में भी परोस सकते है।  गोअन स्टाइल मशरुम को एंड तवा पराठा के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 5.000000000https://www.archanaskitchen.com/goan-style-mushrooms-recipe-in-hindi
पुदीना मूंग दाल रेसिपी - Pudina Moong Dal (Recipe In Hindi)मिंट हमारे शरीर के लिए अच्छा माना जाता है क्योंकि यह हमारी बॉडी को डेटोक्सीफ़ाय करता है. यह एक सरल रेसिपी है जिसमे पुदीने का प्रयोग किया गया है. यह कम समय में बन जाती है इसलिए रोज के खाने के लिए भी बना सकते है. पुदीना मूंग दाल को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह दाल भी बना सकते है   4.759124088https://www.archanaskitchen.com/pudina-moong-dal-recipe-in-hindi
आलू विंदालू रेसिपी - Potato Vindaloo (Recipe In Hindi)आलू विंदालू एक तीखी गोअन करी है जिसका स्वाद दूसरी आलू करी से अलग होता है. गोवा में प्रॉन या चिकन विंदालू बनाया जाता है,  यह उसका ही वेग नुस्खा है. आलू विंदालू को सोल कढ़ी और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.901818182https://www.archanaskitchen.com/potato-vindaloo-recipe-in-hindi
कढ़ाई टोफू रेसिपी - Kadhai Tofu Sabji (Recipe In Hindi)कढ़ाई टोफू की सब्ज़ी में टोफू और दूसरी सब्ज़िओ को रोज के मसालो के साथ पकाया जाता है. यह एक सरल रेसिपी है जो आप अपने रोज के खाने के लिए बना सकते है. कढ़ाई टोफू को और तवा पराठा के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.887377173https://www.archanaskitchen.com/kadhai-tofu-sabji-recipe-in-hindi
पत्ता गोभी पचड़ी रेसिपी - Cabbage Pachadi (Recipe In Hindi)पत्ता गोभी पचड़ी एक तरह की चटनी है जिसे आप अपने नाश्ते में इडली, डोसा या पराठे के साथ परोस सकते है. यह स्वादिष्ट के साथ साथ सेहतमंद भी है और बनाने में भी आसान है.  पत्ता गोभी की पचड़ी को अनियन उत्तपम, घी डोसा या मसाला डोसा के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.960244648https://www.archanaskitchen.com/cabbage-pachadi-recipe-in-hindi
साउथ इंडियन प्याज चटनी रेसिपी - South Indian Onion Chutney (Recipe In Hindi)साउथ इंडियन प्याज की चटनी आप इडली या डोसे के साथ परोस सकते है. खाने में स्वादिष्ट और बनाने में आसान आप इस चटनी को अपने लंच बॉक्स में भी पैक कर सकते है. इस चटनी को उल्ली पचड़ी भी कहा जाता है.  साउथ इंडियन प्याज की चटनी को मसाला डोसा या घी डोसा के साथ सुनाग के नाश्ते के लिए परोसे।  अगर आपको यह चटनी पसंद आई हो तो, आप यह भी बना सकते है4.901298701https://www.archanaskitchen.com/south-indian-onion-chutney-recipe-in-hindi
गोभी कुरमा रेसिपी - Cauliflower Kurma (Recipe In Hindi)अगर आप तमिल नाडु के किसी अच्छे होटल में जाते है तो आपको यह डिश मेनू पर जरूर मिलेगी। यह कुर्मा पीले रंग का होता है और खाने में बहुत स्वादिष्ट भी. यह बनाने में आसान है इसलिए आप इसे अपने रोज के खाने के लिए भी बना सकते है. गोभी कुर्मा को चाउ चाउ थोरन और चावल के साथ दिन के खाने के लिए परोसे। आप इसे अप्पम के साथ भी परोस सकते है  अगर आपको यह रेसिपी आई हो तो, आप यह भी बना सकते है 4.991071429https://www.archanaskitchen.com/cauliflower-kurma-recipe-in-hindi
सोया चंक्स मसाला रेसिपी - Soya Chunks Masala in Coconut Milk (Recipe In Hindi)सोया चंक्स मसाला एक तीखी सब्ज़ी है जिसमे सोया चंक्स को नारियल के दूध में पकाया जाता है. इसमें बहुत सारे रोज के मसालो का भी प्रयोग होता है जो इसके स्वाद को और भी बढ़ाता है. एक बार इस रेसिपी को बनाए और हमे विश्वास है की यह आपको जरूर पसंद आएगी।  सोया चंक्स मसाला को और लच्छा पराठा के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.982543641https://www.archanaskitchen.com/soya-chunks-masala-in-coconut-milk-recipe-in-hindi
साउथ इंडियन नारियल की चटनी रेसिपी - South Indian Coconut Chutney (Recipe In Hindi)नारियल चटनी में नारियल, हरी मिर्च और रोस्टेड चना दाल का प्रयोग होता है. इसमें थोड़ा सा निम्बू या दही डाला जाता है जिससे इसका स्वाद और भी बढ़ जाता है. यह चटनी बनाने में आसान है और हर दक्षिण भारतीय घर में बनाई जाती है.  नारियल चटनी को घी डोसा, इडली या रवा डोसा के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह चटनी पसंद आई हो तो, आप यह भी बना सकते है 4.888832487https://www.archanaskitchen.com/south-indian-coconut-chutney-recipe-in-hindi
लाल मिर्च और टमाटर की पचड़ी रेसिपी - Red Chilli and Tomato Pachadi (Recipe In Hindi)लाल मिर्च और टमाटर की पचड़ी एक सरल और जल्दी बनने वाली रेसिपी है जिसे बनाने में बहुत कम सामग्री चाहिए। इसका स्वाद खट्टा होता है और लाल मिर्च से इसमें तीखापन भी आता है. फ्लेवर से भरपूर, आप यह चटनी अपने खाने के साथ परोस सकते है. लाल मिर्च और टमाटर की पचड़ी को डोसा, रवा डोसा या अपने पसंद के पराठे के साथ परोसे।  अगर आपको यह चटनी पसंद आई हो तो, आप यह भी बना सकते है 4.949771689https://www.archanaskitchen.com/red-chilli-and-tomato-pachadi-recipe-in-hindi
लहसुन टमाटर की चटनी रेसिपी - Roasted Garlic Tomato Chutney (Recipe In Hindi)लहसुन टमाटर की चटनी जो एक बहुत ही स्वादिष्ट चटनी है जिसमे लहुसन का ज्यादा प्रयोग किया जाता है. इसमें टमाटर का भी प्रयोग किया जाता है जो इस चटनी को खट्टापन देता है. आप इस चटनी को अपने नाश्ते में या खाने के साथ परोस सकते है. लहसुन टमाटर की सब्ज़ी को और पूरी के साथ रात के खाने के लिए परोसे।  अगर आपको यह चटनी पसंद आई हो तो, आप यह भी बना सकते है 4.960000000https://www.archanaskitchen.com/roasted-garlic-tomato-chutney-recipe-in-hindi
पका केला की सब्ज़ी रेसिपी - Paka Kela Ki Sabzi (Recipe In Hindi)पका केला की सब्ज़ी एक गुजराती डिश है जो केले से बनाई जाती है. इस सब्ज़ी में केले को हल्दी पाउडर, हींग, कढ़ी पत्ता और मिर्च के साथ पकाया जाता है. बनाने में आसान और खाने में स्वादिष्ट, यह सब्ज़ी आप अपने रोज के खाने के लिए बना सकते है.  पका केला की सब्ज़ी को और मेथी थेपला के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है   4.833774834https://www.archanaskitchen.com/paka-kela-ki-sabzi-recipe-in-hindi
नारियल मूंगफली की चटनी रेसिपी - Coconut Peanut Chutney (Recipe In Hindi)नारियल मूंगफली की चटनी एक साइड डिश है जिसमे नारियल और मूंगफली को हरी मिर्च, धनिया और पुदीने के साथ पका के पिसा जाता है. यह चटनी दक्षिण भारत में बनाई जाती है और नाश्ते या दिन के खाने में परोसी जाती है.  नारियल मूंगफली की चटनी को रवा इडली, गाजर इडली या अपने पसंद के डोसे के साथ परोसे।  अगर आपको यह चटनी पसंद आई हो तो, आप यह भी बन सकते है 4.906894330https://www.archanaskitchen.com/coconut-peanut-chutney-recipe-in-hindi
धनिये और नारियल की चटनी रेसिपी - Green Coriander And Coconut Chutney (Recipe (In Hindi)धनिये और नारियल की चटनी एक सरल और ताज़ा रेसिपी है जो आप अपने खाने के साथ परोस सकते है. धनिये और अदरक के डालने से इस चटनी को स्वाद और भी बढ़ जाता है. आप इस चटनी को समोसा या कचोरी के साथ भी परोस सकते है.  धनिये और नारियल की चटनी को डोसा या इडली के साथ नाश्ते में परोसे या फिर पकोड़े और चाय के साथ शाम के नाश्ते के लिए. अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.969010727https://www.archanaskitchen.com/green-coriander-and-coconut-chutney-recipe-in-hindi
ब्राहमी चटनी रेसिपी - Brahmi Chutney (Recipe In Hindi)ब्राहमी चटनी में ब्राहमी के पत्तो का इस्तेमाल किया जाता है. ब्राहमी को एक दवाई भी माना जाता है और आयुर्वेदा में इसका इस्तेमाल दवाई बनाने के लिए किया जाता है. ऐसा माना जाता है की अगर आप इसे सुबह उठकर खाए तो आपकी सेहत के लिए अच्छा माना जाता है.  ब्राहमी चटनी को घी डोसा या आपके पसंद के डोसे के साथ सुबह के नाश्ते के लिए परोसे.  अगर आपको यह चटनी पसंद आई, तो आप यह भी बना सकते है 4.858208955https://www.archanaskitchen.com/brahmi-chutney-recipe-in-hindi
टमाटर लहसुन की चटनी रेसिपी - Tomato Garlic Chutney (Recipe In Hindi)टमाटर लहसुन की चटनी में टमाटर को पका के लहसुन और हरी मिर्च के साथ पकाया जाता है. यह बनाने में आसान है और आप इसे किसी भी समय परोस सकते है.  टमाटर लहसुन की चटनी को तवा पराठा, बेसन पराठा या बेसन के चीले के साथ परोसे।  अगर आपको यह चटनी पसंद आई हो तो, आप यह भी बना सकते है 4.871536202https://www.archanaskitchen.com/tomato-garlic-chutney-recipe-in-hindi
चना दाल चटनी रेसिपी - Chana Dal Chutney (Recipe In Hindi)चना दाल चटनी को रोस्टेड चना दाल और दलिया दाल से बनाया जाता है और दक्षिण भारत में यह बहुत प्रसिद्ध भी है. यह चटनी तीखी होती है और खाने में बहुत स्वादिष्ट भी.  चना दाल चटनी को टमाटर उत्तपम, रवा इडली या किसी अन्य डोसे के साथ परोसे।  अगर आपको यह चटनी पसंद आई, तो आप यह भी बना सकते है 4.873576992https://www.archanaskitchen.com/chana-dal-chutney-recipe-in-hindi
लहसुन की चटनी रेसिपी - Lahsun ki Chutney (Recipe In Hindi)लहसुन की चटनी बनाने में बहुत आसान है और बहुत सारे चाट में इसका इस्तेमाल किया जाता है. यह चटनी सबसे ज्यादा राजस्थान और गुजरात में बनाई जाती है और खाने के साथ परोसी जाती है. इसमें निम्बू और हरी मिर्च का भी इस्तेमाल किया जाता है जो इसके स्वाद को और भी बढ़ाता है.  लहसुन की चटनी को राजस्थानी दाल बाटी चूरमे के साथ या फिर मेथी थेपला के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.869497670https://www.archanaskitchen.com/lahsun-ki-chutney-recipe-in-hindi
Carrot and Capsicum Mix Dal Recipe Carrot and Capsicum Mix Dal Recipe is a basic ingredient for most the Indian meals. Dal can come in various forms, the most basic dal recipes is just with toor dal that is pressure cooked and then mixed with some tempered spices. In order to elevate the nutrient content we have decided to add some extra vegetables into this dal. The chunks of tomatoes will also add in an extra flavor and texture to the dish. This dal will form a delicious comforting dish that when served along with some poriyal and hot steamed rice will make a wholehearted meal. We have also made the dal with no onion and no garlic option and keeping it Ayurvedic. Serve the Carrot and Capsicum Mix Dal Recipe, along with steamed rice or just to complete your meal.  If you are looking for more dal recipes here are some : 4.888541667https://www.archanaskitchen.com/carrot-and-capsicum-mix-dal-recipe
Cabbage Tomato Pachadi RecipeThis chutney is very easy to make and gets ready in no time. This combination of cabbage and tomato is delicious and can even be packed for lunch boxes with steamed rice or idli/dosa. You can even serve it as a side dish along with your lunch or dinner also. Serve Cabbage Tomato Pachadi along with , and . If you like this recipe, you can also try other Pachadi recipes such as4.941051136https://www.archanaskitchen.com/cabbage-tomato-pachadi-recipe
Tamatar Chaat Banarasi Style RecipeTamatar chaat is a popular street food from Varanasi. This is basically a mish-mash of boiled potatoes, tomatoes, spices and topped with chopped onions, green chillies & some fresh coriander leaves. Take a break from the regular tradition of overindulgence in sweets & instead treat yourself and your guests with this mouthwatering spicy chaat. Serve Tamatar Chaat Banarasi Style along with and for your tea time break. If you like this recipe, you can also try other Chaat recipes such as4.830805134https://www.archanaskitchen.com/tamatar-chaat-banarasi-style-recipe
Khamiri Roti Recipe Khamiri Roti Recipe is a very famous Indian bread that has its origin from Mughalai cuisine. The word Khamiri refers to the yeast which is added to the dough to make it fluffy and spongy. Yeast gives a better texture to the bread and keep the bread light. Traditionally the bread is made in a clay oven which is called the tandoor but you can still make it a homemade oven and then finished off over a hot tawa. The roti has a smoky flavor when made in the tandoor that adds as an extra flavor. A spread of ghee on top before serving will make it even more delicious. Serve the Khamiri Roti Recipe along with ,  and curd rice to make it a complete meal.  If you are looking for more Indian Bread here are some : 4.906110283https://www.archanaskitchen.com/khamiri-roti-recipe
पालक गोभी की सब्ज़ी रेसिपी - Palak Gobi Sabzi (Recipe In Hindi)पालक गोभी की सब्ज़ी एक सरल और सेहतमंद रेसिपी है जो आप अपने रोज के खाने के लिए बना सकते है. यह आलू गोभी सब्ज़ी की तरह बनाई जाती है. इसमें पालक भी डाला जाता है जो इस सब्ज़ी को और भी स्वादिष्ट और सेहतमंद बनाता है.  पालक गोभी की सब्ज़ी को और फुल्का के साथ दिन के खाने के लिए परोसे।  अगर आपको यह सब्ज़ी पसंद आई हो तो, आप यह भी बना सकते है 4.854748603https://www.archanaskitchen.com/palak-gobi-sabzi-recipe-in-hindi
मसाला रोस्टेड आलू रेसिपी - Masala Roasted Aloo (Recipe In Hindi)मसाला रोस्टेड आलू एक सरल रेसिपी है जो फ्लेवर से भरपूर है. इसे आप किसी भी भारतीय ब्रेड के साथ परोस सकते है. इस सब्ज़ी को बनाने में काम समय लगता है इसलिए आप इसे लंच बॉक्स के लिए भी बना सकते है. आप इस सब्ज़ी को अपने लम्बे सफर के लिए भी पैक कर सकते है.  मसाला रोस्टेड आलू को तवा पराठा और के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.915601023https://www.archanaskitchen.com/masala-roasted-aloo-recipe-in-hindi
शिमला मिर्च की चटनी रेसिपी - Capsicum Chutney (Recipe In Hindi)शिमला मिर्च की चटनी दूसरी चटनी से अलग है. इसमें शिमला मिर्च को रोस्ट करके उसे दूसरे मसालो के साथ पिसा जाता है. यह बनाने में बहुत आसान है और आप इसे अपने खाने के साथ परोस सकते है.  शिमला मिर्च की चटनी को घी डोसा या इडली के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह चटनी पसंद आई हो तो, आप यह भी बना सकते है 4.861386139https://www.archanaskitchen.com/capsicum-chutney-recipe-in-hindi
Thavala Adai RecipeThavala Adai is a traditional South Indian recipe which is made of dal and is very interesting to eat without any side dish too. You can enjoy this as a snack during your tea time with your friends and family. If you like this recipe, you can also try  and .4.876854599https://www.archanaskitchen.com/thavala-adai-recipe
Chettinad Mixed Bean Adai RecipeI often break down my head for breakfasts? If you are so, then come and join with me. Breakfast is the important meal of the day. And often, we end up in confusion as what to prepare for breakfast. It has to be healthy, protein-packed and should be prepared in few minutes. Well, then this Chettinad Mixed bean adai is the perfect choice. Adai are thick pancakes prepared with lentils, rice and spices. Adai batter does not require any fermentation. Just grind all the ingredients in a blender and prepare it. It is as simple as it sounds and it keeps you full. With lentils and rice, it supplies the necessary protein and carbohydrate for the body.  Prepare Chettinad Mixed Bean Adai and serve it with or for breakfast or as a tea time snack. If you like this recipe, you can also try other Adai recipes such as4.708457711https://www.archanaskitchen.com/chettinad-mixed-bean-adai-recipe
टमाटर प्याज की चटनी रेसिपी - Tomato Onion Chutney (Recipe In Hindi)टमाटर प्याज की चटनी जिसे थक्काली वेंगयम चटनी भी कहाँ जाता है, दक्षिण भारत में बहुत बनाई जाती है. आप इसे डोसा, इडली या पराठे के साथ भी परोस सकते है. प्याज से इस चटनी में थोड़ा मीठापन आता है जो इसके स्वाद को और भी बढ़ाता है.  टमाटर प्याज की चटनी को घी डोसा और इडली के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह चटनी पसन्द आई हो तो, आप यह भी बना सकते है 4.903703704https://www.archanaskitchen.com/tomato-onion-chutney-recipe-in-hindi
Iyengar Style Thavala Adai Recipe“Thavala Adai” is a heirloom recipe from Tamilnadu which is almost forgotten by many of us. This Iyengar Style recipe is a dosa cooked with a powder made out of Raw Rice, Boiled rice, Bengal Gram Dhal/Kadalai Paruppu, Toor Dhal, Urad dhal, Methi, Pepper, & Jeera. The powder is marinated in yogurt and tempered fresh coconut. After 2 hours of marination, the batter is poured into a kadai similar to appam kadai and cooked on a low flame to prepare this yummy and drool-worthy "Iyengar Style Thavala Adai". Serve Thavala Adai recipe with your choice of  and a sprinkle of . If you like this recipe, here are other traditional dosa recipes that you could also try4.878498728https://www.archanaskitchen.com/iyengar-style-thavala-adai-recipe
पुदीना चटनी रेसिपी - Pudina Chutney (Recipe In Hindi)पुदीना चटनी को दक्षिण भारत में घी राइस के साथ खाया जाता है. इसमें इमली, हरी मिर्च और गुड़ का प्रयोग होता है जो  और भी बढ़ाता है. आप इसे अपने खाने के साथ या नाश्ते में परोस सकते है. पुदीना चटनी को प्याज या मिर्ची के पकोड़े के साथ शाम की मसाला चाय के साथ परोसे. अगर आपको यह चटनी पसंद आई हो तो, आप यह भी बना सकते है 4.949152542https://www.archanaskitchen.com/pudina-chutney-recipe-in-hindi
शिमला मिर्च पनीर भुर्जी रेसिपी - Paneer Bhurji Recipe With Capsicum (Recipe In Hindi)शिमला मिर्च पनीर भुर्जी एक स्वादिष्ट रेसिपी है जिसे एग भुर्जी की तरह बनाया जाता है. इस भुर्जी में रोज के मसालो का प्रयोग किया जाता है जो इसके स्वाद को और भी बढ़ाता है. यह बनाने में आसान है इसलिए आप इसे अपने बच्चो के लंच बॉक्स में भी पैक कर सकते है.  शिमला मिर्च पनीर भुर्जी को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.876155268https://www.archanaskitchen.com/paneer-bhurji-recipe-with-capsicum-recipe-in-hindi
मैसूर चटनी रेसिपी - Mysore Chutney (Recipe In Hindi)मैसूर चटनी एक दक्षिण भारत की चटनी है जिसे डोसे या भोजन के साथ परोसा जा सकता है. कर्नाटक में यह बहुत प्रसिद्ध है और हर घर में बनाई जाती है.  मैसूर चटनी को घी डोसा और रवा इडली के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह चटनी पसंद आई हो तो, आप यह भी बना सकते है 4.846153846https://www.archanaskitchen.com/mysore-chutney-recipe-in-hindi
मिलागु सदम रेसिपी - Milagu Sadam (Recipe In Hindi)जब भी आप जल्दी में होते है, आप चावल की कई डिश बना सकते है जो कम समय में बन जाती हैI मिलागु सदम भी एक ऐसी ही रेसिपी है जिसे बनाने में कम समय लगता है और यह बहुत स्वादिष्ट भी होती है. आप इसे अपने या अपने बच्चो के लंच बॉक्स में भी पैक कर सकती है. मिलागु सदम को और इलाइ वडम के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है   4.922619048https://www.archanaskitchen.com/milagu-sadam-recipe-in-hindi
Spicy Lime Pickle Recipe (Naranga Achaar)Lime Pickle Recipe also known as the Naranga Achaar is delicious when homemade. The addition of jaggery to the pickle makes is unique and add a subtle sweetness that is delectable to the palate. You can make this and store it for year or more. Serve Spicy Lime Pickle Recipe (Naranga Achaar) along with  and curd. You can also serve it with  ,   and  If you like this recipe, here are a few more pickle recipes that you would also want to keep handy4.881449844https://www.archanaskitchen.com/lime-pickle-naranga-achaar
मेथी मटर पुलाव रेसिपी - Methi Matar Pulao (Recipe In Hindi)मेथी मटर पुलाव एक सरल, स्वादिष्ट और सेहतमंद डिश है जो कम समय में बन जाती है. इसमें खड़े मसलो का प्रयोग किया जाता है जो इसके स्वाद को और भी बढ़ाता है. इसमें नारियल दूध का भी इस्तेमाल किया जाता है जो इसे अलग फ्लेवर देता है और स्वादिष्ट बनाता है.  मेथी मटर पुलाव को और पापड़ के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.943877551https://www.archanaskitchen.com/methi-matar-pulao-recipe-in-hindi
मसूर दाल मखनी रेसिपी - Masoor Dal Makhani (Recipe In Hindi)मसूर दाल मखनी एक स्वादिष्ट, क्रीमी और सेहतमंद रेसिपी है. इसमें मसूर दाल का प्रयोग किया गया है जिसमे प्रोटीन की मात्रा बहुत अधिक होती है. आप इस दाल को अपने रोज के खाने के लिए भी बना सकते है क्यूंकि यह कम समय में बन जाती है. मसूर दाल मखनी को , लच्छा पराठा और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह दाल भी बना सकते है 4.888934259https://www.archanaskitchen.com/masoor-dal-makhani-recipe-in-hindi
Spinach and Banana Smoothie With Chia Seeds RecipeSpinach and Banana Smoothie Recipe is a refreshing drink that can had as your morning breakfast. It also can be your evening time snack that will boost up your energy and provide you with enough nutrients and vitamins. Spinach makes a really good combination with the bananas. By adding chia seeds on top it gives in the extra crunch while you drink. Serve the Spinach and Banana Smoothie Recipe as an post workout drink, giving you that immense energy and nutrition.  If you are looking for more Smoothie Recipe here are some : 4.645476773https://www.archanaskitchen.com/spinach-and-banana-smoothie-recipe
उरद की सुखी दाल रेसिपी - Urad Ki Sukhi Dal (Recipe In Hindi)सुखी उरद दाल एक पंजाबी स्टाइल दाल है जिसमे उरद दाल और बहुत से मसालों का प्रयोग किया जाता है. यह दाल सुखी होती है और इसे साइड डिश के जैसे परोसा जाता है. आप इसे अपने रोज के खाने के लिए भी बना सकते है क्यूंकि इसे बनाने में बहुत काम समय लगता है.  सुखी उरद दाल को और तवा पराठा के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह दाल भी बना सकते है 4.915162455https://www.archanaskitchen.com/urad-ki-sukhi-dal-recipe-in-hindi
पंजाबी राजमा मसाला रेसिपी - Punjabi Rajma Masala (Recipe In Hindi)पंजाबी राजमा मसाला उत्तर भारत की एक स्वादिष्ठ करी है. इस रेसिपी को हर घर में अक्सर चावल के साथ बनाया जाता है. पंजाबी राजमा मसाला खाने में स्वादिष्ठ है और बनाने में आसान। उत्तर भारत में कहीं जगह रोड साइड स्टाल्स में भी राजमा चावल बहुत मशहूर है.  पंजाबी राजमा मसाला को चावल और कचुम्बर सलाद के साथ रात के खाने के लिए परोसे। 4.897647807https://www.archanaskitchen.com/punjabi-rajma-masala-recipe-in-hindi
Mocha Swiss Roll Recipe (Cream Roll)This soft and delicate Mocha Coffee Swiss roll or jelly roll prepared using whipped cream infused with mocha coffee powder goes well with Tea or Coffee. This recipe can be made easily that it appears and can be served during tea time as a tea cake. You can serve Mocha Swiss Roll Recipe (Cream Roll) along with   on a quiet evening with family. You can even serve it with  . If you like this recipe, take a look at more recipes like4.760215054https://www.archanaskitchen.com/mocha-swiss-roll-recipe-cream-roll
ढाबा स्टाइल हरी मूंग दाल तड़का रेसिपी - Dhaba Style Green Moong Dal Tadka (Recipe In Hindi)ढाबा स्टाइल हरी मूंग दाल तड़का एक स्वादिष्ठ और आसान रेसिपी है, जो बहुत सेहत मंद भी है. इस दाल को प्रेशर कुकर में पकाया जाता है और उसके ऊपर अलग से तड़का दिया जाता है. इस घी के तड़के से इसका स्वाद और भी बढ़ जाता है. ढाबा स्टाइल हरी मूंग दाल तड़का को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह दाल भी बना सकते है 4.866347570https://www.archanaskitchen.com/dhaba-style-green-moong-dal-tadka-recipe-in-hindi
दही वाले आलू रेसिपी - Dahi Wale Aloo (Recipe In Hindi)दही वाले आलू एक पंजाबी डिश है जिसे बाकी के उत्तर भारत में भी बनाया जाता है. यह सब्ज़ी बिना प्याज लहसुन के बनाई जाती है इसलिए आप इसे अपने व्रत के दिनों के लिए भी बना सकते है. यह सरल है इसलिए आप इसे अपने रोज के खाने के लिए भी बना सकते है.  दही वाले आलू को कचुम्बर सलाद और तवा पराठा के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.882166111https://www.archanaskitchen.com/dahi-wale-aloo-recipe-in-hindi
Orange Cranberry Tutty Fruity Bread RecipeOrange Cranberry Tutty Fruity Bread is a moist and flavorful bread. Orange cranberry tutty fruity bread is perfect for holiday gift or can be served for breakfast or in evening with a cup of coffee or tea. Here are a few more tea time cake recipes4.652406417https://www.archanaskitchen.com/orange-cranberry-tutty-fruity-bread
Carrot Amla Pomegranate Juice RecipeThe Carrot Amla Pomegranate Juice recipe is a power packed juice that you can have for breakfast or even as a snack during the day. All the three ingredients used are packed with nutrition and this juice is simply blended to give a thick juice full of texture from the fibre. Did you know Amla contains good amount of Calcium, Phosphorus, Iron, Carotene, Vitamin B Complex, Protein, Carbohydrates, Cholesterol and Sodium, making it good for health. Its one of the super foods and its ideal when you consume at least one or two a day.  4.859830097https://www.archanaskitchen.com/carrot-amla-pomegranate-juice-recipe
पंचमेल दाल रेसिपी - Panchmel Dal (Recipe In Hindi)पंचमेल दाल जिसे पंचकुटी भी कहा जाता है एक राजस्थानी दाल है और राजस्थान के हर घर में बनाई जाती है. इस दाल में पांच अलग अलग दालो का प्रयोग किया जाता है इसलिए इस पंचकुटी कहा जाता है.  पंचमेल दाल को गुंदे की सब्ज़ी, और फुल्के के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह दाल भी बना सकते है 4.959942775https://www.archanaskitchen.com/panchmel-dal-recipe-in-hindi
Prawns Coconut Curry RecipePrawns Coconut Curry recipe is made with tiger prawns in coconut milk curry is a delight to be enjoyed with hot rice. This delicious cooked seafood recipe is an easy preparation and best enjoyed during cloudy days with steamed rice. Did you know: Prawns are low-fat source of protein. It is rich in calcium, potassium and phosphorous and is a good source of Vitamin A and E. Coconuts are highly nutritious and rich in fibre, vitamins C, E, B1, B3, B5 and B6 and minerals including iron, selenium, sodium, calcium, magnesium and phosphorous. If you like this recipe, try our similar recipes4.907312380https://www.archanaskitchen.com/prawns-coconut-curry-recipe
Goan Style Podollim Recheado Com Batata Recipe (Snake Gourd Stuffed with Sweet Potato)Goan Style Podollim Recheado Com Batata Recipe (Snake Gourd Stuffed with Sweet Potato) is a classic recipe that is made quite similar to the cutlets. The snake gourd are cut into thin roundels and stuffed with a simple stir fry of mashed sweet potato. The recipe is very tasty and also delicious at the same time. Snake gourd contains a variety of nutrients, minerals and vitamins and they are also rich in dietary fiber. It is a wonderful vegetable to treat digestive problems. Sweet potato on the other hand is rich in dietary fiber has less fat when compared to normal potatoes. Serve the Goan Style Podollim Recheado Com Batata as a kids snack after they come back from school along with a glass of or freshly squeezed .  If you are looking for more snack recipes here are some : 4.918439716https://www.archanaskitchen.com/goan-style-podollim-recheado-com-batata-recipe-snake-gourd-stuffed-with-sweet-potato
चना मेथी दाल रेसिपी - Chana Methi Dal (Recipe In Hindi)चना मेथी दाल एक स्वादिष्ट करी है जिसमे बंगाल ग्राम और ताज़ी मेथी का प्रयोग किया जाता है. इस सब्ज़ी को आप अपने रोज के खाने के लिए बना सकते है भरपूर है. यह आपके बच्चो के लिए भी अच्छी है और मेथी खिलने का एक आसान तारिका है.  चना मेथी दाल को और फुल्के के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह दाल भी बना सकते है 4.950248756https://www.archanaskitchen.com/chana-methi-dal-recipe-in-hindi
पंजाबी दाल तड़का रेसिपी - Punjabi Dal Tadka (Recipe In Hindi)पंजाबी दाल तड़का एक सेहतमंद दाल है जो बनाने में बहुत आसान है. जब भी आप थके हुए हो और कुछ स्वादिष्ट खाना चाहते हो तो आप यह दाल बना सकते है. यह एक पंजाबी स्टाइल दाल है जिसमे मूंग और मसूर दाल का प्रयोग का प्रयोग किया जाता है.  पंजाबी दाल तड़का को , और फुल्के के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह दाल भी बना सकते है 4.865991903https://www.archanaskitchen.com/punjabi-dal-tadka-recipe-in-hindi
Suva Methi Baingan Sabzi Recipe ( Eggplant in Dill and Methi leaves Curry Recipe)Suva Methi Baingan Sabzi Recipe ( Eggplant in Dill and Methi leaves Curry Recipe), when the dill leaves are in season do not miss on to make this recipe as it is very simple drool worthy to be eaten. Dill leaves has a very sharp and pungent flavor when added to a dish will provide a delicious and flavorful dish. Its not only flavorful but also has a high Iron content. Serve the Suva Methi Baingan Sabzi Recipe ( Eggplant in Dill and Methi leaves Curry Recipe) along with and . If you are looking for more Eggplant recipes here are some:4.842465753https://www.archanaskitchen.com/suva-methi-baingan-sabzi-recipe-eggplant-in-dill-and-methi-leaves-curry-recipe
Vegan Baingan Makhani Recipe (Eggplant In Rich Coconut Gravy)The least favourable vegetable baingan or eggplants are made interesting by cooking it in a delicious and spicy curry. It is simple and makes for a perfect accompaniments with parathas. We have used coconut milk in this recipe, making it vegan friendly.The presence of antioxidants in eggplants keeps the arteries healthy and prevents heart attack. So, the next time you want to prepare eggplants in a different way, try this delicious recipe.  Serve Vegan Baingan Makhani Recipe along with flaky and for the weeknight dinner. If you like this recipe, you can also try other Baingan recipes such as4.935406699https://www.archanaskitchen.com/vegan-baingan-makhani-recipe-eggplant-in-rich-coconut-gray
Goan Style Sana Recipe (Soft Steamed Rice Cakes) Goan Style Sana Recipe (Soft Steamed Rice Cakes), these soft and steamed rice cakes that are similar to idli from South India. It is seen in Goa and Many parts of mangalore as well. The Sanas are best eaten when it is soaked in some chicken curry. The specialty of the Sana is that the batter is fermented with some toddy which is nothing but a fermented coconut milk. If you do not prefer to use toddy you as well ferment with some yeast.Sanas on the other hand are made with boiled rice which will create a softer texture. The shape of a Sanna is a perfect small round which is little bit thicker than idlis. Serve the Goan Style Sana Recipe along with or a to create make a best brunch for your weekend.  If you are looking for more Goan recipes here are some : 4.908173913https://www.archanaskitchen.com/goan-style-sana-recipe-soft-steamed-rice-cakes
Ullikadala Pulusu Recipe | Spring Onion CurryUllikadala Pulusu Recipe is a spring onion curry that comes from the Telugu region. This is a very easy to prepare side dish recipe and can even be made on any weekday or for special occasions. Make this south Indian style Ullikadala Pulusu Recipe | Spring Onion Curry on a winter day and serve with hot steamed rice and ghee, along with , and  . If you like this recipe, try more recipes like4.844146685https://www.archanaskitchen.com/ullikadala-pulusu-recipe-spring-onion-curry
Milk Sooji Fudge RecipeMilk Sooji Fudge is rich creamy, aromatic fudge made of milk and milk products. It’s very simple to prepare with no fuss. The rava or semolina or sooji can be replaced with other flours like besan, maida or wheat flour. Do try this simple dessert suitable for any festive occasion. Serve Milk Sooji Fudge Recipe along with   when there are guests at home. If you like this recipe, try more recipes like4.901149425https://www.archanaskitchen.com/milk-sooji-fudge-recipe
Gajar Halwa Barfi Recipe (Carrot Fudge)You must have tried carrot halwa or carrot fudge/gajar milk barfi, but have you ever tried into pie plate like have shown over here? If no then must try on this Diwali to impress your guests or loved ones as it's very attractive and rich in look and delicious in taste! Serve this Gajar Halwa Barfi as a dessert after your festive meal of , and . If you like this recipe, you can also try other Fudge recipes such as4.943333333https://www.archanaskitchen.com/gajar-halwa-barfi-recipe-carrot-fudge
Niramish Aloo Dum RecipeThis Niramish Aloo Dum recipe is perfect for festivals as it is made without onion and garlic, still is loaded with lots of flavor. This is usually served with Radhaballavi or Stuffed Chana Daal Poori and is undoubtedly the favorite breakfast of a typical Bengali Household. This mouth watering delicacy found its way to the heart of many people just like me who despite not being a Bengali love this lip smacking aloo dum. You will find this combo mainly made during Pujas and other functions in many Bengali households. Serve Niramish Aloo Dum along with for a weekend lunch. If you like this recipe, you can also try other Bengali recipes such as4.933127572https://www.archanaskitchen.com/niramish-aloo-dum-recipe
Rajasthani Kachri Ki Chutney Recipe (Wild Cucumber Chutney)Chutney is an important part of indian food. Any Indian thali without chutney is not considered complete.We have varieties of chutney recipes, out of these there is one famous Rajasthani chutney recipe that is Kachri ki Chutney. It is spicy in taste and can be served with roti or rice during lunch or dinner. This recipe can be prepared with a few ingredients in hand. This is a wild cucumber recipe that is a bit rare ingredient to be used in other parts of India. Wild cucumber is similar to Mangalore cucumber but is smaller in size, and comes with a lot of seeds within. comparatively. Serve Kachri ki Chutney Recipe (Wild Cucumber Chutney) with   and  . This chutney comes in handy while preparing lunch box for weekdays. If you like this recipe, take a look at more recipes like4.947740113https://www.archanaskitchen.com/rajasthani-kachri-ki-chutney-recipe-wild-cucumber-chutney
Persian Eggplant Stew Recipe (Khoresht Bademjan)Persian Eggplant Stew or Khoresh Bademjan is a very popular Parsi cuisine recipe. Khoresht means stew in Parsi. This stew is made with main ingredients being eggplant, tomatoes and spices. Some people add meat to this stew, but some make this classic vegetarian version. Make this Persian Eggplant Stew Recipe for lunch along with hot steamed rice. Other stew recipes that you can try are:4.871026340https://www.archanaskitchen.com/persian-eggplant-stew-recipe-khoresht-bademjan
Coriander Prawn Cakes RecipeCoriander Prawn Cakes Recipe is a must try recipe for the ones who love sea food. The prawns are chopped and mixed along with leeks, onions, dried herbs and freshly chopped coriander which brings out the flavor in them. The prawn is then mixed along with maize flour to bind and shaped into small cakes and tawa fried on either side till it is golden brown. Serve the Coriander Prawn Cakes along with a or dips of your choice to create a wonderful appetizer.  If you are looking for more Prawn recipes here are some : 4.966804979https://www.archanaskitchen.com/coriander-prawn-cakes-recipe
Sweet Potato Avocado Brownie Bites RecipeSweet Potato Avocado Brownie Bites is a delicious and mouth watering brownie which has healthy fats and chocolaty goodness. These are perfect to make this festival and surprise your friends and family with this brownie with a healthy twist. You can also make these for your picnics, pot lucks or birthday parties. Serve Sweet Potato Avocado Brownie Bites along with and some for your evening break. If you like this recipe, you can also try other Brownie recipes such as4.803777545https://www.archanaskitchen.com/sweet-potato-avocado-brownie-bites-recipe
Cheese Stuffed Mashed Potato Balls Recipe (Non Fried)If you want a best potato snack idea, go for crunchy from outside and soft inside, non deep fried Cheese Stuffed Mashed Potato Balls. Tastes excellent with any kind of sauce that you prefer and like. This is made with a spicy black pepper powder, garlic powder and I have added a bit of carrot too. Serve Cheese Stuffed Mashed Potato Balls Recipe (Non Fried) along with dips like  , tomato ketchup and another appetizer like  . If you like this recipe, take a look at more recipes like4.890727035https://www.archanaskitchen.com/cheese-stuffed-mashed-potato-balls-recipe-non-fried
पम्पकिन दाल लहसुनि तड़के के साथ रेसिपी - Pumpkin Dal With Garlic Tadka (Recipe In Hindi)पम्पकिन दाल तड़का में दाल, हरी मिर्च और रोज के मसालो का प्रयोग होता है. इसमें ऊपर से लहुसन का घी तड़का दिया जाता है जो इसके स्वाद को और भी बढ़ाता है. यह दाल बनाने में आसान है इसलिए आप इसे आपके रोज के खाने के लिए बना सकते है.  पम्पकिन दाल तड़का को और भाकरी के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह दाल भी बना सकते है 4.961538462https://www.archanaskitchen.com/pumpkin-dal-with-garlic-tadka-recipe-in-hindi
दाल बनजारा रेसिपी - Dal Banjara (Recipe In Hindi)दाल बनजारा जिसे लंगर वाली दाल भी कहा जाता है बनाने में बहुत आसान है और वन पॉट रेसिपी है. इस दाल में काली दाल और चना दाल का प्रयोग किया जाता है जिसमे तक पत्ता और दाल चीनी भी डाली जाती है. इस दाल में लहसुन और प्याज का प्रयोग नहीं किया गया है इसलिए यह दाल सात्विक खाने में भी बनाई जा सकती है. दाल बनजारा को और भाकरी के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह दाल भी बना सकते है 4.912280702https://www.archanaskitchen.com/dal-banjara-recipe-in-hindi
Masala Pohe RecipeMasala Pohe Recipe (flattened rice), is a quick, simple and healthy dish prepared by my grandmother especially on the first day of Diwali. It is a breakfast dish from the NKGSB cuisine of KARWAR. Smoking method imparts a unique smoky and earthy flavour to the pohe. This recipe doesn’t require cooking and is very easy to prepare. The smoke (called dhuvan in konkani language) given to it with a hot coal makes it very delicious! One more option was given to me by a friend of mine and that is to temper the pohe. I have shown both in the picture as well as the recipe. Serve Masala Pohe Recipe along with   during tea time. You can garnish it with or to make it more appetizing. If you like this recipe, take a look at more recipes like4.747169811https://www.archanaskitchen.com/masala-pohe
नवरंग दाल रेसिपी - Navrang Dal (Recipe In Hindi)नवरंग दाल में नौ दालो का प्रयोग होता है और इन् दालो को रोज के मसालो के साथ पकाया जाता है. यह दाल बनाने में आसान है और प्रोटीन से भरपूर है. इसे आप अपने रोज के खाने के साथ परोस सकते है.  नवरंग दाल को और फुल्के के साथ दिन के खाने के लिए परोसे.  अगर आपको यह डिश पसंद आई हो तो, आप यह भी बना सकते है 4.970370370https://www.archanaskitchen.com/navrang-dal-recipe-in-hindi
पालक पप्पू रेसिपी -Spinach Dal (Recipe In Hindi)पालक पप्पू दक्षिण भारत के घरो में बहुत बनाया जाता है. पालक पप्पू, को चावल और घी के साथ परोसा जाता है. यह बनाने में आसान है और उन दिनों के लिए सबसे अच्छा है जब आप कुछ स्वादिष्ठ और सेहतमंद खाना चाहते है.  पालक पप्पू को बीटरूट थोरान, चावल और घी के साथ दिन या रत के खाने के लिए परोसे। अगर आपको यह डिश पसंद आई हो तो, आप यह भी बना सकते है 4.874751491https://www.archanaskitchen.com/spinach-dal-recipe-in-hindi
Khira Gaintha Recipe - Rice Dumplings In Sweetened MilkKhira Gaintha is a traditional odia sweet dish which consists of rice flour dumplings cooked in cardamom flavored milk. Khira Gainthas are soft rice flour balls that are cooked  in sweetened flavored milk. The rice flour is cooked with water and then kneaded to form a smooth dough. This dough are made into small balls, and dropped into simmering cardamom flavored milk and adorned with chopped nuts. Serve Khira Gaintha Recipe - Rice Dumplings In Sweetened Milk as a dessert after  ,  ,  ,  . If you like this recipe, take a look at more recipes like4.895238095https://www.archanaskitchen.com/khira-gaintha-recipe-rice-dumplings-in-sweetened-milk
Muesli and Oats Waffle with Apricots Recipe Muesli and Oats Waffle with Apricots Recipe is a quick whip up recipe made wholly with oat flour and muesli with no sugar added. It is then studded with chopped apricots, which will give a rich texture to the waffle. The waffle is the best for people who are looking for something healthy to start. Muesli and oats are rich in dietary fiber on the other hand apricots are rich in Vitamin A and Vitamin C  which is very essential for our body. Serve the Muesli and Oats Waffle with Apricots Recipe topped up with some date syrup, apricots and apples for your morning breakfast. If you are looking for more waffle recipes here are some:4.909375000https://www.archanaskitchen.com/muesli-and-oats-waffle-with-apricots-recipe
Tok Dal Recipe (Bengali Style Masoor Dal)Tok Dal or Aam Dal is a lip smacking Bengali curry made using Raw mango. It is easy and can be served as a side dish with your Indian meal. Tangy, creamy and light, Tok dal goes best with steamed rice, and a dollop of ghee. If you like this recipe, you can also try other Dal recipes such as  4.932820154https://www.archanaskitchen.com/tok-dal-recipe-bengali-style-masoor-dal
शकरकंदी की दाल रेसिपी - Sweet Potato Dal (Recipe In Hindi)दाल सभी घरो में रोज बनाई जाती है. दाल सेहत के लिए बहुत अच्छी होती है और बनाने में बहुत आसान भी है. शकरकंदी की दाल में शकरकंदी और दाल को टमाटर और प्याज की ग्रेवी में पकाया जाता है. शकरकंदी से इस डिश में मीठापन आता है और मसालो से तीखापन।  शकरकंदी की दाल को , बूंदी रायता और फुल्के के साथ दिन के खाने के लिए परोस सकते है. अगर आपको यह दाल पसन्द आई हो तो, आप इसके साथ यह भी बना सकते है 4.955882353https://www.archanaskitchen.com/sweet-potato-dal-recipe-in-hindi
Paatolyo Recipe (Goan Sweet Dish)Paatolyo, a Goan sweet dish made using turmeric leaves, coconut, jaggery and rice paste especially during Ganesh Chaturthi and on the day of Naag Panchami by the NKGSB community of Karwar. This dish typically uses the ingredients which are used by the NKGSB community in their daily cooking. I have given this healthy dish a tiny, still healthier twist by adding oats, ragi flour and mixed dry fruits to the filling and jowar flour to the outer covering, keeping it’s original taste intact. Serve Paatolyo as a dessert after your Goan meal of  ,  and . If you like this recipe, you can also try other Goan sweet recipes such as4.877755511https://www.archanaskitchen.com/paatolyo-recipe-goan-sweet-dish
Healthy Jamun Cooler Recipe (Black Plum Juice)Healthy Jamun Cooler Recipe is a drink that can be made on a summer evening. Jamun or black is a summer fruit that is widely available to us. It has many health benefits and a helps to come over stomach pain. It cures many infections in our body and helps to maintain our body as well. A must try drink. It tastes really good and does magic to your body.  Serve the Healthy Jamun Cooler with some and  during your tea time snack.  Here are few more healthy coolers which you can try. 4.903186275https://www.archanaskitchen.com/healthy-jamun-cooler-recipe-black-plum-juice
तीखे छोटे आलू रेसिपी - Spicy Baby Potatoes (Recipe In Hindi)आलू किसको अच्छे नहीं लगते? आलू सब के मनपसंद है और बहुत तरीके से बनाए जाते है. जिस दिन आपके फ्रिज में सब्ज़िया ख़तम हो जाए, तब आप यह सब्ज़ी बना सकते है. तीखे छोटे आलू बनाने में आसान है और बहुत कम समय में बन जाते है. रोज के मसालो के साथ पकाने से आलू का स्वाद और भी बढ़ जाता है.  तीखे छोटे आलू को आप पंचमेल दाल, बूंदी रायता और फुल्के के साथ दिन के खाने के लिए परोसे। 4.887047268https://www.archanaskitchen.com/spicy-baby-potatoes-recipe-in-hindi
बंगाली स्टाइल शाक भाजा रेसिपी - Stir Fried Green Amaranth Leaves (Recipe In Hindi)बंगाली स्टाइल शाक भाजा एक शाकाहारी सब्ज़ी है जिसे अमरान्थ की पत्तियों से बनाया जाता है. इस सब्ज़ी में अमरान्थ की पत्तियों को खुस खुस और सिकी हुई मूंगफली के साथ पकाया जाता है जिससे इसका स्वाद और भी बाद जाता है.  बंगाली स्टाइल शाक भाजा को फालगुनी दाल, बूंदी रायता और रोटी के साथ दिन के खाने के लिए परोसे।   4.989247312https://www.archanaskitchen.com/stir-fried-green-amaranth-leaves-recipe-in-hindi
मक्के और टमाटर का भरता रेसिपी - Tangy Corn Tamatar Bharta (Recipe In Hindi)जब हमारे फ्रिज में सब्ज़िया ख़तम हो जाती है तो हम क्या करते है, फ्रोज़न मक्के और मटर का प्रयोग। मक्के और टमाटर का भरता एक ऐसी ही रेसिपी है जो आप इन दिनों के लिए बना सकते है. यह डिश बहुत ही सरल और स्वादिष्ट रेसिपी है जो कम समय में बन जाती है.  मक्के और टमाटर का भरते को दाल फ्राई, कचुम्बर सलाद और तवा पराठा के साथ दिन के कहने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.815508021https://www.archanaskitchen.com/tangy-corn-tamatar-bharta-recipe-in-hindi
Low Fat Apple Crumble with Muesli RecipeLow Fat Apple Crumble with Muesli Recipe is a comforting dessert to be had when one craves for something healthy but sweet. The recipe has very few ingredients like freshly cut apples tossed with some honey and layered with crumbled whole wheat muesli. It is very important include muesli as a part of your diet as it contains high in fiber and whole grains which helps in regulating digestive system. Serve the Low Fat Apple Crumble with Muesli Recipe as a dessert to finish of your meal after .  If you are looking for more Apple recipes here are some:4.929487179https://www.archanaskitchen.com/low-fat-apple-crumble-with-muesli-recipe
केरला स्टाइल वेजिटेबल स्टू रेसिपी - Kerala Style Vegetable Stew (Recipe In Hindi)केरला, जिसको उसकी हरियाली के लिए माना जाता है अपने खाने के लिए भी बहुत प्रसिद्ध है. उन सारी स्वादिष्ट रेसिपीज में से एक है केरला स्टाइल वेजिटेबल स्टू। इसमें अलग अलग सब्जिया जैसे गाजर, मटर, बीन्स, आलू का इस्तेमाल किया जाता है और इन सब को नारियल के दूध में पकाया जाता है. केरला स्टाइल वेजिटेबल स्टू को अप्पम या डोसे के साथ अपने सुबह के नाश्ते के लिए या दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.867830424https://www.archanaskitchen.com/kerala-style-vegetable-stew-recipe-in-hindi
Spinach Potato Frittata Bites RecipeIt is a high protein nutritious recipe with the goodness of egg, spinach, and cheese. Spinach Potato Frittata Recipe can be served with toasted bread like  of your choice along some salad greens or steamed vegetables on the side. This is easy to cook and healthy affair to make for kids snack box too.  Try high protein egg recipes like  ,  .  Spinach is an excellent source of vitamin K, vitamin A (in the form of carotenoids), manganese, folate, magnesium, iron, copper, vitamin B2, vitamin B6, vitamin E, calcium, potassium, and vitamin C. It is also a very good source of dietary fiber, phosphorus, vitamin B1, zinc, protein, and choline.4.814049587https://www.archanaskitchen.com/spinach-potato-frittata-bites-recipe
Stuffed Jacket Potatoes RecipeStuffed Jacket Potatoes is a very popular dish in Australia and is cooked very frequently. This recipe is a microwave recipe and involves very minimal cooking. Try this delicious recipe and impress your family and friends your cooking skills. Serve Stuffed Jacket Potatoes with or any other dip of your choice. If you like this recipe, you can also try4.867924528https://www.archanaskitchen.com/stuffed-jacket-potatoes-recipe
Potato Basil Fritters RecipePotato Basil Fritters is a lip smacking tea time snack which is simple and quick to whip up and is shallow fried. Make it as spicy as you like and enjoy with a hot cup of tea. You can also serve it as a appetizer during your parties. Serve Potato Basil Fritters with , or any other dip of your choice. If you like this recipe, you can also try4.955156951https://www.archanaskitchen.com/potato-basil-fritters-recipe
Shakarkandi Ka Halwa Recipe (Sweet Potato Halwa)You can try more such Halwa recipes like:  4.889252591https://www.archanaskitchen.com/shakarkandi-ka-halwa-recipe-sweet-potato-halwa
Chocolate Doughnut Recipe Chocolate Doughnut Recipe is a delicious chocolate flavoured dessert recipe. Doughnut are ring shaped deep fried pastries that are flavoured with vanilla or fruity flavours. Other types of batters can also be used, and various toppings and flavorings are used for different types, such as sugar, chocolate, or maple glazing. donuts may also include water, leavening, eggs, milk, sugar, oil, shortening, and natural or artificial flavors. Serve this Chocolate Doughnut Recipe as a party dessert or as a snack to kids along with  . If you like this recipe, take a look at more recipes like4.828729282https://www.archanaskitchen.com/chocolate-doughnut-recipe
Healthy Vegetable Fries Recipe (Oven roasted Potato, Zucchini and Carrot Fries)The Healthy Vegetable Fries Recipe are a fun way to feed ‘boring’ vegetables to fussy eaters. Potatoes, Zucchini, Carrots sticks are coated with flavorful spices and baked in the oven to make these crispy on the outside and tender inside fries. Use fresh, crisp vegetables to make these sticks. Try and cut the sticks of the same size to ensure even roasting. Each vegetable will take different time to bake so prepare them in batches. Serve them as soon as they are out of the oven. This recipe uses Italian spices and herbs. You can use any spice mix of choice like cajun spice mix, Chaat masala or Zaatar. For a gluten free option you can use cornmeal to coat the sticks instead of breadcrumbs. Serve the Healthy Vegetable Fries Recipe along with as a side dish or an appetizer for parties. If you like such healthy snack and appetizers, the you must try some of our favorites - 4.859477124https://www.archanaskitchen.com/healthy-vegetable-fries-recipe-oven-roasted-potato-zucchini-and-carrot-fries
Elo Jhelo Nimki RecipeElo Jhelo Nimki is a popular Bengali style Savoury snack.This is mainly prepared during Vijayadashmi and Diwali. It is a crispy and crunchy snack and can be stored in airtight container for 3 to 4 days. This a simple to prepare snack. Only skill involved is while shaping these nimkis. You can serve these Elo Jhelo Nimki Recipe along with   and   for your guests during this festival season or otherwise. If you like this recipe, try more recipes like4.866468843https://www.archanaskitchen.com/elo-jhelo-nimki-recipe
Mozzarella Stuffed Potato Balls RecipeYou can make Mozzarella Stuffed Potato Balls Recipe as a tea time snack, party snack or even pack it for kids snack box.  Try such addictive tea time snacks like   ,  ,   and more.  If you like this recipe, you can also try other Appetiser recipes such as  4.777252585https://www.archanaskitchen.com/mozzarella-stuffed-potato-balls-recipe
Sweet Potato Brownie RecipeSweet Potato Brownie is a healthy, gluten-free and vegan brownies or you may say a guilt free indulgence. These brownies are too addictive, tasty and you can never guess the presence of sweet potatoes in them. The kids would love these brownies assuming to be made out of chocolate. Serve Sweet Potato Brownie Recipe during your tea time with a cup of hot coffee or  You can also pack this in you kids snack box. You can also try other brownie recipes like:  4.813043478https://www.archanaskitchen.com/sweet-potato-brownie-recipe
सेकता नी सिंग रेसिपी - Parsi Style Sweet & Spicy Drumsticks Cooked In Coconut Water/Toddy (Recipe In Hindi)सेकता नी सिंग एक पारसी रेसिपी हैं जिसमे मोरिंगा को नारियल पानी कि करी में पकाया जाता हैं। नारियल से इस करी में हल्का मीठापन आजाता हैं। हरी मिर्च, धनिया और अदरक, नारियल की करी के साथ अच्छे से जाते हैं और इसमें स्वाद डालते हैं।     सेकता नी सिंग को खिचड़ी के साथ परोसे।  कुछ और रेसिपीज जो आप बना सकते है:4.840707965https://www.archanaskitchen.com/sekta-ni-sing-recipe-parsi-style-sweet-spicy-drumsticks-cooked-in-coconut-water-toddy-recipe-2
लेमन राइस रेसिपी - Lemon Rice (Recipe In Hindi)लेमन राइस जिसे चित्रना भी कहा जाता है बनाने में बहुत आसान है और खाने में बहुत स्वादिष्ट। इसमें हरी मिर्च और कढ़ी पत्ते का भी प्रयोग किया जाता है, जो इसके स्वाद को और भी बढ़ाता है. आप इस रेसिपी में बचे हुए चावल का भी प्रयोग कर सकते है. यह काम समय में बन जाता है इसलिए आप इसे लंच बॉक्स में भी पैक कर सकते है. लेमन राइस को आपके पसंद के रायते के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.897762176https://www.archanaskitchen.com/lemon-rice-recipe-in-hindi
Twice Baked Potatoes RecipeTwice Baked Potatoes is a great side dish that can be served as an appetizer at a party or even a side dish to accompany a meal. Twice Baked Potatoes as the name suggests are cooked twice to get different textures on the inside and outer layer. They turn perfectly baked, with a crunchy exterior and this recipe adds an Indian touch by flavouring them with the spices used to make samosas. This makes the potatoes comforting, zesty and spicy. You could also top them with grated cheese and bake them for a special touch.  Serve the Twice Baked Potatoes as a warm appetiser along with   for a weeknight dinner. Other recipes that you can try are:4.945147679https://www.archanaskitchen.com/twice-baked-potatoes-recipe
Bengali Style Kucho Nimki Recipe (Diamond Shaped Salty Snacks)Bengali Style Kucho Nimki is a diamond shape fried snacks which is obvious in time of Durga Puja. Kucho means small and nimki means salty snacks. It serves best with sweets in the time of Bijoya Dashami /dussera, after immersion of Goddess Durga in holy river. This nimkis are very easy to make but it is very tasty. All purpose flour or maida kneaded in oil, salt, kalonji/ kalo jeera and water to make a dough. Then the dough rested for 20 minutes. Small balls are made out of dough flatten like parathas are cut into diamond shape and fry until light brown. It can served hot or can be stored in an airtight container after it gets cooled to room temperature. Serve Bengali Style Kucho Nimki Recipe (Diamond Shaped Salty Snacks) along with for evening snacking. If you like this recipe, try more recipes like4.904361486https://www.archanaskitchen.com/bengali-style-kucho-nimki-recipe-diamond-shaped-salty-snacks
गोभी फ्राइड राइस रेसिपी - Cauliflower Fried Rice (Recipe In Hindi)गोभी फ्राइड राइस उन रेसिपीज में से एक है जो बहुत कम समय में बन जाती है. इस रेसिपी में चावल का प्रयोग नहीं किया जाता है. गोभी का चुरा करके उसको चावल की तरह सब्ज़िओ के साथ पकाया जाता है. खाने में स्वादिष्ट और सेहत के लिए अच्छी, यह रेसिपी आप अपने बच्चो के लंच बॉक्स में भी पैक कर सकते है. गोभी फ्राइड राइस को वेज मंचूरियन के साथ वीकेंड के खाने के लिए परोसे।  अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.973544974https://www.archanaskitchen.com/cauliflower-fried-rice-recipe-in-hindi
Microwave Ashoka Halwa Recipe | Moong Dal HalwaAshoka Halwa or Moong dal Halwa is one of my favorite sweet recipe. Protein rich Moong dal is the main ingredient for this dish. Ghee gives richness to this halwa while cardamom powder makes this sweet and exotic dish. Cooked moong dal merges well with these ingredients and transforms into a mouthwatering sweet. Ashoka Halwa or Moong dal Halwa requires a lot of time and effort when cooked on stove top. The microwave version of this recipe makes it easy and less complicated. Make sure to use a microwave safe glass container or ceramic container. You may adjust the sweetness and increase the quantity of ghee only if required and preferred. Serve Microwave Ashoka Halwa Recipe | Moong Dal Halwa as a dessert along with and . It can also be served along with South Indian thali meals. If you like this recipe, take a look at more recipes like4.864406780https://www.archanaskitchen.com/microwave-ashoka-halwa-microwave-moong-dhal-halwa
Maharastrian Style Kurkure Batate Recipe (Spicy & Crispy Roasted Potatoes)Kurkure Batate is a simple and delectably tasty dish that makes a delicious weekday lunch with Phulkas. It is simple to make for the quick lunches or dinner. The spices can always be adapted to make it spicier or tone it down, depending on your taste.  Did you know:  Serve  If you like this recipe, You can also try other similar recipes such as4.862433862https://www.archanaskitchen.com/kurkureet-batate-crispy-potatoes
North Indian Style Green Raw Papaya Curry Recipe North Indian Style Green Raw Papaya Curry Recipe is a comforting curry that can quickly made in a one pot pressure cooker. The flavors are simple and uses the basic ingredients that are available at our kitchen. The flavor of fennels seeds goes really well with sautéed onions and tomatoes. Finally it is cooked along with some Indian spices like red chili powder, turmeric and coriander powder and then pressure cooked with green papaya. Green or Raw papaya is a great fruit that holds a lot of benefits like it helps in losing weight, it is also very diabetic friendly and also aid in digestion. The fruit is rich in magnesium and potassium as well.  Serve the North Indian Style Green Raw Papaya Curry Recipe along with or Phulka along with .  If you are looking for more Raw papaya Recipe here are some : 4.901685755https://www.archanaskitchen.com/north-indian-style-green-raw-papaya-curry-recipe
रिंगन रवैया रेसिपी - Parsi Style Stuffed Eggplant (Recipe In Hindi)रिंगन रवैया एक पारसी रेसिपी है जिसमे बैंगन को पारसी धंसक मसाले में नारीयल और प्याज के साथ पकाया जाता है। बैंगन को प्रेशर कुकर मैं पकाया जाता है ताकि उसका  स्वाद अछि तरह से आए, और फिर उसे नारीयल और इमली की करी मैं कुछ देर तक मसालो के साथ पकाया जाता है।    रिंगन रवैया को आप फुल्का और चावल के साथ परोस सकता है।  कुछ और रेसिपीज जो आप ट्राय कर सकते है :4.894586895https://www.archanaskitchen.com/parsi-style-stuffed-eggplant-recipe-in-hindi
Potato and Red Beans Hunan Stir Fry Recipe Potato and Red Beans Chinese Stir Fry is an oriental inspired dish and with the addition of beans a healthy dimension is added to this stir fry dish. Red Beans are a great source of protein in vegetarian diet whereas potatoes are a storehouse of vitamins, minerals, and carbohydrate, this could be a healthy evening snack for the family or a delicious appetizer for dinner parties.  Serve the Potato and Red Beans Hunan Stir Fry Recipe as an appetizer along with If you are looking for more Appetizer here are some :4.846543002https://www.archanaskitchen.com/potato-and-red-beans-chinese-stir-fry
Baked Beans & Potatoes Chaat RecipeBaked Beans & Potatoes Chaat is wholesome and healthy recipe where toasted bread is topped with homemade baked beans and mashed potatoes This recipe is made with an Indian twist to the classic British recipe of baked beans. There are multiple variations that you can make with the baked beans, but this chaat style recipe is a classic favourite that you can serve as an appetiser for your parties. Here are more snack recipes for you to try4.783557047https://www.archanaskitchen.com/baked-beans-potatoes-chaat-recipe
Roasted Potatoes & Zucchini Bake Recipe In A Creamy Parsley SauceThe Roasted Potatoes & Zucchini Bake Recipe in a Creamy Parsley Sauce is a simple, quick and wholesome recipe, that you can make for a quick weeknight dinner. Very often when I have a mixture of vegetables at home, I tend to roast them in a pan, make the quick sauce and bake them in the oven for dinner. So essentially you can make this dish with any vegetable, maybe add some pasta too to make it more filling and wholesome. Serve Roasted Potatoes & Zucchini Bake Recipe In A Creamy Parsley Sauce with or and for dinner. If you like this recipe, try more one pot recipes like4.886477462https://www.archanaskitchen.com/roasted-potatoes-zucchini-bake-recipe-in-a-creamy-parsley-sauce
Vegetarian Potato Hash RecipeThe Vegetarian Potato Hash Recipe can be prepared as a dish for breakfast, lunch or dinner. The Vegetable Potato Hash can even be served as an appetizer or as a side dish for dinner. When you have some chopped vegetables ready, this hash recipe is super simple and quick to make. You can make a lot of variations of the hash by adding squash, sprouts, turnips or carrots as any of your favorite vegetables. Serve the Vegetarian Potato Hash warm with   and   for breakfast. Other recipes that you can try are:4.836363636https://www.archanaskitchen.com/vegetarian-potato-hash-recipe
पत्ता गोभी पुलाव रेसिपी - Spiced Cabbage Rice (Recipe In Hindi)मसालेदार पत्ता गोभी पुलाव एक स्वस्थ नुस्खा है जिसमे पत्ता गोभी के साथ कढ़ी पत्ता और धनिये का भी प्रयोग किया जाता है। आप इस पुलाव में अपनी इच्छा से और भी अलग अलग सब्ज़िओ का प्रयोग कर सकते है. यह एक पोषण से भरपूर डिश है और आप इसे अपने लंच बॉक्स के लिए भी पैक कर सकते है.  मसालेदार पत्ता गोभी पुलाव को और पापड़ के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.866883117https://www.archanaskitchen.com/spiced-cabbage-rice-recipe-in-hindi
Gluten Free Skillet Pizza With Potato and TapiocaThe Potato and Tapioca Pizza is a simple and nutritious twist on a traditional Pizza and it is perfect for whenever you want to create a healthy, delicious and yeast-free crust. Try the recipe below which uses tapioca pearls instead of a traditional flour. Serve the Gluten Free Skillet Pizza With Potato and Tapioca for dinner along with a bowl of  and  for a wholesome weeknight dinner. If you like making homemade pizzas, then you must try a few of our favorites4.944915254https://www.archanaskitchen.com/sabudana-sago-and-potato-skillet-pizza
Maharashtrian Batatyacha Kees Recipe (Spicy Roasted Potatoes With Peanuts)Batatyacha Kees is a spicy aloo/potato recipe that is made with a delicious combination of cooking potatoes along with peanuts, cumin and green chillies. By keeping the ingredient list to a minimum, the flavors of the peanuts, along with green chillies makes this dish quick and simple to prepare and delicious to eat as well. This spicy aloo recipe also doubles up as a ‘faraal’ dish on upvaas (fasting) days. Did you know: Serve Maharashtrian Batatyacha Kees with and for a weeknight dinner. If you like this recipe, you can also try other similar recipes such as4.908376963https://www.archanaskitchen.com/batatyacha-kees-spicy-aloo-with-peanuts
Potato and Chickpea Salad RecipePotato and Chickpea Salad is extremely easy and very refreshing. Fill it in your child’s snack boxes or serve as a salad for a party it taste just perfect, healthy and nutritious. Or you can serve Potato and Chickpea Salad Recipe along with   for a wholesome dinner or with  for a light lunch. If you like this recipe, try more recipes like4.936591810https://www.archanaskitchen.com/potato-and-chickpea-salad
Shakarkand Beans Subzi Recipe (Spicy Sweet Potato Beans Stir fry)Shakarkand Beans Sabzi Recipe is a delicious preparation of boiled sweet potatoes sauteed along with steamed beans. The potatoes and beans are tossed in coriander powder and turmeric powder and seasoned with mustard and cumin. I like to add a dash of tanginess to the dish by adding juice from one lemon. The shakarkand beans sabzi goes well along with  ,   and Steamed Rice. If you like this recipe, you can also try other Vegetable recipes such as4.888392857https://www.archanaskitchen.com/shakarkand-beans-sabzi-spicy-sweet-potato-beans-vegetable
Vermicelli Kunafa Recipe With Paneer & Cream FillingFor this festive season, try your hands on some non traditional dishes..Try this Arabic dish Kunafa! Kunafa is traditionally made with Kataifi which is a pastry dough & milk cream, baked to a deliciously irresistible dessert. These days it has been modernized & different variants are available in the Pastry shops. They can be flattened & baked to a big cake filled with cheese cream or can be rolled up with dry fruits; but one thing is common in all the variants, sugar syrup. In this Vermicelli Kunafa Recipe With Paneer & Cheese Cream Filling too, rose flavoured sugar syrup is poured on the crispy layers of golden baked vermicelli topped with dry fruits is a delight for the eyes. This version of Kunafa recipe with some twists as it’s my baby, I have used fine readymade vermicelli for the top & bottom layering. For the filling, I have made a thick kheer with Paneer, condensed milk, a dash of maida and custard powder with corn flour. Instead of sugar syrup I have pour honey with rosewater. You can alter the sugar as per your taste preference. Serve Vermicelli Kunafa Recipe With Paneer & Cheese Cream Filling as a festive snack when your relatives and guest visit you during this festive season. You can serve it along with . If you like this recipe, try more recipes like4.897834912https://www.archanaskitchen.com/vermicelli-kunafa-recipe-with-paneer-cream-filling
Aloo Posto Recipe (Potatoes In Poppy Seed Paste)Aloo Posto or Potatoes in Poppy Seed Paste is an authentic and traditional Bengali recipe and no special occasion is complete without this dish. Poppy seeds are soaked and ground to make a fine paste, later cooked with potatoes. Khus Khus or poppy seeds are known as Posto in Bengali. A quintessential dish that is served mostly with is easy and quick to make and is a total fuss-free dish with an amazing aroma and taste. Try more of the recipes that we have here from Bengali cuisine4.926247289https://www.archanaskitchen.com/aloo-posto-recipe-potatoes-in-poppy-seed-paste
Aloo Gobhi Methi Tuk RecipeAloo Gobhi Methi Tuk Recipe is a simple and very flavourful dish from the Sindhi Cuisine. Traditionally, the recipe calls to deep fry the potatoes and cauliflower florets in oil, but here we have shallow fried for a healthier version. Methi or fenugreek leaves and chaat masala blends beautifully together with subtly flavoured potatoes and cauliflower. Serve Aloo Gobhi Methi Tuk Recipe with , and to make a complete meal. If you like this recipe, you can also try other similar recipes such as  4.818815331https://www.archanaskitchen.com/aloo-gobhi-methi-tuk-recipe
Biscuit Dough Donuts RecipeBiscuit Dough donuts is very easy to make. It is ready in a couple of minutes only you need to buy a pack of biscuit dough, other ingredients are easily available in our pantry. This is a magic recipe to surprise your kids or loving one. Serve Biscuit Dough Donuts along with and for a weekend tea break. If you like this recipe, you can also try other Donuts recipe such as4.936067551https://www.archanaskitchen.com/biscuit-dough-donuts
Bengali Aloo Potol er Dalna Recipe - A Traditional Vegetable Side DishThe Aloo Potol er Dalna Recipe is a traditional vegetable side dish from bengal. The parwal also known as the potol is a very native vegetable to the bangalis. This is a traditional Bengali Niramish (pure veg) cuisine and is very easy to cook. Dalna in Bengali Cooking is a thick gravy dish unlike a jhol where the gravy is more liquid, this Dalna is more of a thicker gravy. Serve the Aloo Potol er Dalna as a side dish along with , and a . If you like Bengali cuisine recipes, then you must try some of our favorites4.891924468https://www.archanaskitchen.com/bengali-alu-potol-er-dalna-recipe-a-traditional-vegetable-side-dish
Poshto Phoolkopi Recipe (Cauliflower & Potato In Poppy Seeds Gravy) This is traditional Bengali dish made of poppy seeds gravy. Cauliflower and potatoes are the main vegetable used in this dish. Frozen peas or fresh peas can be added too. Thick gravy like poppy seeds curry is delicious curry and is paired best with steamed rice. Highly recommend to use mustard oil for this curry to get the authentic taste. Serve Poshto Phoolkopi along with and for a weekend lunch with friends and family. If you like this recipe, you can also try other Bengali recipes such as4.895973154https://www.archanaskitchen.com/poshto-phoolkopi-recipe-cauliflower-potato-in-poppy-seeds-gravy
Lebanese Spinach Triangle Pies RecipeLebanese Spinach Triangle Pies are delicious snacks that make a great party appetizer. Tossed and flavoured spinach along with few other ingredients are stuffed inside a pastry and later shaped cutely to form triangle pies. They are basically from Middle east.  Serve Lebanese Spinach Triangle Pies along with  or any other chutney of your choice.  If you like this recipe, you can also try other Lebanese recipes such as4.912493411https://www.archanaskitchen.com/lebanese-spinach-triangle-pies
लखनऊ सिंघाड़े की कचौडीरेसिपी - Lucknowi Singhade Ki Kachori (Recipe In Hindi)सिंघाड़े की यह तीखी, मीठी स्वाद वाली कचौड़ी लखनऊ शहर की मशहूर चाट है। जो सिंघाड़े के आटे से बनी है और इसमें आलू की चटाकेदार स्टफिंग की गई है। आप यह कचौड़ी प्याज का इस्तेमाल करे बिना व्रत के दौरान भी बना सकते है।   लखनऊ सिंघाड़े की कचौडी को हरी चटनी और मीठी इमली की चटनी के साथ परोसे।   4.908906883https://www.archanaskitchen.com/lucknowi-singhade-ki-kachori-recipe-in-hindi
Yellow Cucumber Pachadi RecipeYellow Cucumber Pachadi is a good accompaniment for rice. It is a spicy and tangy pachadi recipe from South India. It is usually served as a side dish along with your meal. It is easy to make and requires very few ingredients to make this dish.  Serve Yellow Cucumber Pachadi along with and for a weekday meal. If you like this recipe, you can also try other Pachadi recipes such as4.931407942https://www.archanaskitchen.com/yellow-cucumber-pachadi-recipe
Aloo Bonda Recipe (Deep Fried Snack With Potato Filling)Aloo Bonda is a classic deep fried snack made by batter frying small balls of a spicy potato mixture. This no garlic, no onion version is simple and makes for an appetising tea time snack. Serve Aloo Bonda with , or any other chutney of your choice. If you like this recipe, you can also try other Pakora recipes such as  4.856948229https://www.archanaskitchen.com/aloo-bonda-recipe-deep-fried-snack-with-potato-filling
Potato Paneer Curry Without Onion And Garlic Recipe (Vrat Wale Aloo Paneer)The easiest and tastiest fasting recipe for a curry cooked without onion and garlic which is perfect for Navratri. It can be served with kuttu(buckwheat flour) roti or puri, some raita and salad. It tastes great with rice and chapati too. Serve Potato Paneer Curry Without Onion And Garlic along with for the fasting days. If you like this recipe, you can also try other No Onion No Garlic recipes such as4.786137711https://www.archanaskitchen.com/potato-paneer-curry-without-onion-and-garlic-recipe-vrat-wale-aloo-paneer
Stuffed Masala Aloo Naan Recipe Made Without OvenThe Stuffed Masala Aloo Naan Recipe is a wholesome recipe of the naan that is packed with the goodness of whole wheat flour and stuffed with a chatpata aloo.The naan is made crisp by cooking it in the tawa and then cooking it directly over the flame. This gives a naan a delicious crispness making it perfect to serve for breakfast or a snack. Serve the  If you like parathas, then you must try some of our other favorites4.900000000https://www.archanaskitchen.com/stuffed-masala-aloo-naan-recipe-made-without-oven
No Onion No Garlic Aloo Gajar Ki Sabzi RecipeAloo Gajar ki Sabzi recipe is an effortless dry sabzi prepared with Potatoes and Carrots. The recipe doesn’t call for onion or garlic and thus making it perfect for a fasting day. This is such a versatile one as it can be stuffed inside chapatti or simply served with dal-rice. The colors of Potato and Carrot are complementary and loaded with the required carbohydrates for a day. At the end of the day, who wouldn’t love potatoes? Serve the  : If you are making this vegetable during the fast, then avoid using regular salt and use kala namak or black salt in the cooking. Regular salt is not used during a fast. If you like No Onion No Garlic Recipes, then you must try some of our favorites like 4.734417344https://www.archanaskitchen.com/aloo-gajar-ki-sabzi-recipe-no-onion-no-garlic
No Onion And No Garlic Aloo Gajar Matar Ki Sabzi RecipeToday’s recipe is Aloo Gajar Matar Ki Sabzi without onion and without garlic. This sabzi turns delicious and can be eaten on fasting days too. Now, the holy month of Shravan is going on and many people try pure veg dishes. Try this recipe and I am sure everyone at home will love it. You can pack this sabzi with rotis in tiffin too. The Aloo Gajar Matar Ki Sabzi is highly nutritious as carrots contain vitamin A, potatoes are rich in vitamin B6, vitamin C and Fibre. They promote heart health by reducing the total cholesterol in blood due to its high fibre content. Green peas are also rich in vitamin K, vitamin B1 and number of nutrients. They are an excellent source of folic acid too. Serve No Onion And No Garlic Aloo Gajar Matar Ki Sabzi with and for a weekday lunch or dinner or during a fast at navratri. If you like this recipe, you can also try other Dry vegetable recipes such as  4.911649726https://www.archanaskitchen.com/no-onion-and-no-garlic-aloo-gajar-matar-ki-sabzi-recipe
Rase Wale Aloo Recipe (Boiled Potato in Tangy Tomato Sauce)I think this is one of the easiest and most tasty preparation of boiled potatoes. I love the tanginess of the sauce and it just goes so well with puri. This is an easy recipe which can be made for lunch or dinner and can also be served when you have guests at home. Serve Rase Wale Aloo along with or for lunch or dinner. If you like this recipe, you can also try other Potato recipes such as  4.890158172https://www.archanaskitchen.com/rase-wale-aloo-recipe-boiled-potato-in-tangy-tomato-sauce
Makhana Aloo Tikki Recipe (Spiced Lotus Seed Patties Recipe)Makhana Aloo Tikki Recipe (Spiced Lotus Seed Patties Recipe) is a delicious snack made from makhana/lotus seeds which is toasted,pound and mixed with potato and flavoured with Indian spice. It is then pan fried on both the sides till it is crunchy and golden brown on both the sides. Makhana is a very unique ingredient used during fasting season of Navratri. The lotus seeds are a good nutrition to the heart and Kidney thus providing a healthy dish. Serve your Makhana Aloo Tikki (Spiced Lotus Seed Patties ) with to relish your tea time snack. If You are looking for more Snack Recipes here are some of our favourites:4.865434222https://www.archanaskitchen.com/makhana-aloo-tikki-recipe-spiced-lotus-seed-patties-recipe
Chana Aur Aloo Ki Sookhi Sabzi RecipeChana Aur Aloo Ki Sookhi Sabzi is a winning combination with everyone loving chickpeas and potatoes. If you have boiled chickpeas and potatoes in hand, you can prepare this in no time for your kids lunch box in the morning. Serve the Chana Aur Aloo Ki Sookhi Sabzi along with or for your kids lunch box or for the weeknight dinner. Other chickpea recipes that you can try are:4.772661871https://www.archanaskitchen.com/chana-aur-aloo-ki-sookhi-subzi-recipe
आलू गोभी मटर की सब्ज़ी रेसिपी - Aloo Gobhi Matar Ki Sabzi (Recipe In Hindi)आलू गोभी मटर की सब्ज़ी में आलू, फूल गोभी और मटर को मसालो में पकाया जाता है. यह सब्ज़ी बनाने में बहुत आसान है और इसमें रोज की सामग्री का प्रयोग होता है. इस सब्ज़ी को आप अपने और अपने बच्चो के लंच बॉक्स में भी डाल सकते है.  आलू गोभी मटर की सब्ज़ी को दाल तड़का, कचुम्बर सलाद और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह सब्ज़ी पसन्द आई हो तो, आप यह भी बना सकते है 4.879041916https://www.archanaskitchen.com/aloo-gobhi-matar-ki-sabzi-recipe-in-hindi
Bengali Aloo Jhinge Posto Curry Recipe (Potato and Ridge Gourd Curry)The Aloo Jhinge Posto Curry Recipe is a classic dish from the Bengali Cuisine, that is made from potaoes and ridge gourd, simmered in a poppy seeds curry. The addition of poppy seeds and green chilies makes it a very quintessential Bengali dish adding to the texture and pungent taste. Make the Jhinge Aloo Sabzi and serve it along with   and a salad for a quick weeknight dinner. If you like Bengali Cuisine recipes, then you must try some of our favorites like4.910865562https://www.archanaskitchen.com/bengali-aloo-jhinge-posto-curry-recipe-potato-and-ridge-gourd-curry
Aloo Methi Paratha RecipeAloo Methi Paratha is a great combination of ingredients making the much loved stuffed paratha recipe. Paratha is everyones favourite and this recipe is perfect for Sunday’s breakfast. Everyone loves traditional Aloo paratha but a hot of methi gives it a nice twist. Serve Aloo Methi Paratha along with , or any other raita of your choice. If you like this recipe, you can also try other Paratha recipes such as4.855979525https://www.archanaskitchen.com/aloo-methi-paratha-recipe
आलू गाजर मटर की सब्ज़ी रेसिपी - No Onion And No Garlic Aloo Gajar Matar Ki Sabzi (Recipe In Hindi)आलू गाजर मटर की सब्ज़ी एक सरल सब्ज़ी है और इस सब्ज़ी में प्याज और लहसुन का प्रयोग नहीं किया गया है. यह सब्ज़ी बहुत ही स्वादिष्ठ होती है और आप इसे व्रत के दौरान भी खा सकते है. इतना ही नहीं, आप इस सब्ज़ी को अपने लंच बॉक्स में भी पैक कर सकते है क्यूंकि इससे बनाने में ज्यादा देर नहीं लगती।  आलू गाजर मटर की सब्ज़ी को दाल तड़का, कचुम्बर सलाद और तवा पराठे के साथ गरमा गरम परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.860802733https://www.archanaskitchen.com/no-onion-and-no-garlic-aloo-gajar-matar-ki-sabzi-recipe-in-hindi
आलू अमृतसरी रेसिपी - Aloo Amritsari (Recipe In Hindi)आलू अमृतसरी एक सरल डिश है जिसमे आलू को प्याज, टमाटर और भारतीय मसालो के साथ पकाया जाता है. इस सब्ज़ी को पंजाब के घर में अक्सर बनाया जाता है. आप यह सब्ज़ी अपने घर की पार्टियों में भी परोस सकते है. यह स्वाद में तो अच्छी है ही और आप इसे पॉट लक के लिए भी बना सकते है. आलू अमृतसरी को दाल तड़का, बूंदी रायता और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.878012607https://www.archanaskitchen.com/aloo-amritsari-recipe-in-hindi
आलू पोतोल पोस्तो रेसिपी - Aloo Parwal In Poppy Seed Masala (Recipe In Hindi)आलू पोतोल पोस्तो एक बहुत ही प्रसिद्ध बंगाली रेसिपी है जिसे आलू और परवल के साथ बनाया जाता है. मसाले क अलग से सेक कर पिसा जाता है और अंत में सब्ज़ी में डाला जाता है. इससे सब्ज़ी का स्वाद और भी बाद जाता है.  आलू पोतोल पोस्तो को दाल फ्राई, बूंदी रायता और फुल्के के साथ दिन के खाने के लिए परोसे.  अगर आपको यह सब्ज़ी पसंद आयी हो तो, आप यह भी बना सकते है 4.955375254https://www.archanaskitchen.com/aloo-parwal-in-poppy-seed-masala-recipe-in-hindi
चना और आलू की सुखी सब्ज़ी रेसिपी - Chana Aur Aloo Ki Sookhi Sabzi (Recipe In Hindi)चना और आलू की सुखी सब्ज़ी एक सरल सब्ज़ी है जिसमे आलू और चने को रोज के मसालो के साथ पकाया जाता है. अगर आपके पास आलू और चना उबला हुआ है तो इस सब्ज़ी को बनाने में बहुत कम समय लगता है. इस सब्ज़ी को आप अपने बच्चो के लंच बॉक्स में भी दाल सकते है. चना और आलू की सुखी सब्ज़ी को पंचमेल दाल और रोटी के साथ दिन के खाने के लिए परोसे। अगर आपको यह सब्ज़ी पसंद आयी हो तो, आप यह भी बना सकते है 4.842519685https://www.archanaskitchen.com/chana-aur-aloo-ki-sookhi-sabzi-recipe-in-hindi
Palak Makhana Recipe (Navratri Fasting/Vrat Recipe)Palak Makhana is a North Indian gravy made with with roasted makhana blended in a creamy palak gravy. This is a dish that is famous during the festival of Navratri where people fast according to their tradition. Since there are no onion and no garlic added it makes a perfect dish to be eaten while fasting. Lotus being spiritual to many culture, the seeds gives a unique touch to the dish being prepared. The lotus seeds are meant to contain many health benefits mainly to the Heart and Kidney. You can serve your creamy Palak makhana with or to make a complete wholesome meal. If you are looking for more Palak recipes, here are some of our favourites:4.851831897https://www.archanaskitchen.com/palak-makhana-recipe-navaratri-fasting-vrat-recipe
जयपुरी आलू प्याज की सब्ज़ी रेसिपी - Jaipuri Aloo Pyaz Ki Sabzi (Recipe In Hindi)जयपुरी आलू प्याज की सब्ज़ी एक राजस्थानी सब्ज़ी है जिसमे प्याज और आलू को टमाटर की ग्रेवी में पकाया जाता है. यह सब्ज़ी खट्टी और तीखी होती है और इसे रोटी के साथ परोसा जाता है. जयपुरी आलू प्याज की सब्ज़ी को तड़का रायता और फुल्के के साथ दिन के खाने के लिए परोसे। अगर आपको यह सब्ज़ी पसंद आयी हो तो, आप यह भी बना सकते है 4.867381682https://www.archanaskitchen.com/jaipuri-aloo-pyaz-ki-sabzi-recipe-in-hindi
आलू मखाना की सब्ज़ी रेसिपी - No Onion No Garlic Aloo Makhana Sabzi (Recipe In Hindi)नवरात्री और श्रावण के महीने में बहुत लोग उपवास रखते है. इस समय लोग प्याज़ और लहसुन का प्रयोग अपने खाने में नहीं करते। इसलिए ऐसी सब्ज़िया बनायीं जाती है जिसमे इन दो का प्रयोग न हो. आलू मखाना की सब्ज़ी एक स्वादिष्ठ सब्ज़ी है जिसमे आलू और मखानों को रोज के मसलो में पकाया जाता है. व्रत के दिनों में आलू मखाना की सब्ज़ी को सत्तू के पराठे के साथ परोसे।  आलू मखाना की सब्ज़ी को दाल तड़का, बूंदी रायता और फुल्के के साथ दिन के खाने के लिए परोसे। अगर आपको यह सब्ज़ी पसंद आयी हो तो, आप यह भी बना सकते है 4.837275307https://www.archanaskitchen.com/no-onion-no-garlic-aloo-makhana-sabzi-recipe-in-hindi
Aloo Chaat Recipe With Baked Beans - Roz Ka Khana With Figaro Olive OilThe Aloo Chaat Recipe With Baked Beans is delicious recipe made with bread and potatoes tossed in a spicy baked bean sauce along with the crunch of sev, onions and chutneys. Serve this Bread Aloo Chaat as a tea time snack along with a cup of chai or even for your parties. Here are more snack recipes for you to try4.887719298https://www.archanaskitchen.com/aloo-chaat-recipe-with-baked-beans-roz-ka-khana-with-figaro-olive-oil
Aloo & Nariyal Ki Kachori Recipe (Pan Fried Farali Aloo Vada)The Nariyal Ki Kachori Recipe is a pan fried version of Farali Aloo Vadas that are made during fasts for festivals in India. These vadas from made from mashed potato and are stuffed with fresh coconut, cashew nuts and fresh herbs making it a sweet and spicy appetizer or a tea time snack. Th     Here are more recipes to serve during tea time4.860062893https://www.archanaskitchen.com/nariyal-ki-kachori-recipe-pan-fried-farali-aloo-vada
Jhure-Jhure Aloo Bhaja RecipeBhaja is a traditional bengali side dish. Bengalis use variety of vegetable to prepare these goodies. This delicately spiced crisp bhajas are usually fried in pungent mustard oil until crisp. Jhure-Jhure Aloo Bhaja is a potato fry with a hint of spices sprinkled on top. The addition of curry leaves gives it an extra edge. You can also sprinkle some roasted peanuts and dry herbs of your choice. You can use refined oil for frying if that is what you are used to. This Jhure Jhure Aloo Bhaja make an easy side dish with for lunch. They can also be served as a tea time snack.  You can also serve with Bengali style and or with for a comforting bengali meal. If you like potato recipes try more such delicious recipes like4.831591173https://www.archanaskitchen.com/jhure-jhure-aloo-bhaja-recipe
Saunf Aloo (Fennel Potato Curry) RecipeSauf Aloo is a Punjabi gravy based dish in which potatoes are cooked with the goodness of creamy sauce and fennel seeds. It is best for the people who do not prefer onion and garlic in their meals. Saul Aloo can be made in a jiffy and yet tastes elaborate, making it a perfect weeknight preparation. Serve Sauf Aloo along with and for a weekday meal.  You can also try other potato recipes like and .  4.851190476https://www.archanaskitchen.com/saunf-aloo-fennel-potato-curry-recipe
Falahari Rajgira Aloo Tikki Recipe (Gluten Free Amaranth Potato Patty)The Falahari Rajgira Aloo Tikki Recipe is a twist to a traditional tikki that is made with the use of Amaranth flour. Amaranth flour(Rajgira) being gluten free and nutritious is considered best for fasting days. It can be used in plenty of ways in different cuisines to add texture and also up the nutrition content. Serve the delicious Rajgira Aloo Tikki along with and a for tea parties or even pack them as a snack box for the kids school. If you love Tikkis or Cutlets, here are few choices that you can pick from4.885057471https://www.archanaskitchen.com/falahari-rajgira-aloo-tikki-recipe-gluten-free-amaranth-potato-patty
Makhana ki Sabzi RecipeEnlisted below are a few more recipes that you can make with Phool Makhana or the Lotus Seeds4.843715546https://www.archanaskitchen.com/makhana-ki-sabzi-recipe
Bajra Aloo Paratha RecipeBajra is known to provide heat to the body and so the consumption of this grain in any form is usually done in winters. Bajra Aloo Paratha is one such delicacy which is very delicious and healthy and is made using millet flour which is flavoured with potato and seasoned with spices to enhance more of the flavours. It is an easy-to-cook recipe and can be served on its own or with any chutney of your choice. Bajra Aloo Paratha makes a perfect healthy breakfast for winters and an ideal meal to be carried in a lunch box. Serve Bajra Aloo Paratha with and . If you like this recipe, you can also try4.857058476https://www.archanaskitchen.com/bajra-aloo-paratha-recipe
Bihari Style Aloo Ka Chokha Recipe - Spiced & Mashed Potatoes With Mustard OilThe Bihari Style Aloo Ka Chokha Recipe is a delicious combination of mashed potatoes combined with green chilies, onions and coriander. Traditionally it is served along with Litti and popularly known as Litti Choka. But you can serve the  If you like Potatoes, we have a few favorites that you must try - ,  ,  ,  and 4.920124805https://www.archanaskitchen.com/bihari-style-aloo-ka-chokha-recipe-spiced-mashed-potatoes-with-mustard-oil
Makhana Ka Raita Recipe Makhana Ka Raita Recipe is a simple Indian relish made from yogurt (curd) which is mixed with toasted makhana (puffed Lotus seeds) and Indian spice powders. This is very easy to make and is a variation to the normal raitha made from vegetables. Makhan or Lotus seeds or fox nut is an interesting ingredient which is rich in Key minerals making it very healthy when added to our dish. Serve the Makhana Ka Raita Recipe along with If you are looking for more Raitha Recipe here are some:4.823728814https://www.archanaskitchen.com/makhana-ka-raita-recipe
Vegan Soya Aloo Curry RecipeVegan Soya Aloo curry, makes a perfect pair to serve along with some flaky parathas or with puffy naans. With easy ingredients, less efforts, this curry is very much quick to dish out. Serve Vegan Soya Aloo Curry with or . If you like this recipe, you can also try other Aloo recipes such as4.867758186https://www.archanaskitchen.com/vegan-soya-aloo-curry-recipe
Potato Vindaloo Recipe (Spicy Goan Potato Curry)Potato Vindaloo Recipe is a spicy Goan potato curry that has a distinct taste, influenced by the Portuguese Culinary traditions. It has many variations depending on the ingredients available regionally, but is universally high on spice levels. Fiery in colour and to taste, it is also made with meat, but this recipe is a vegetarian take on the same. Potato Vindaloo can be served with a simple and  or Bread. Some other interesting, delicious accompaniments for an Indian meal are , ,  and .4.901828681https://www.archanaskitchen.com/potato-vindaloo-recipe-spicy-goan-potato-curry
Aloo Kulcha Recipe (Spiced Potato Stuffed Indian Flat Bread)Aloo Kulcha Recipe is one of the most popular North Indian flat breads there are. Crisp on the outside, soft on the inside, filled with a spiced potato stuffing, these kulcha are delicious accompaniment to any Indian meal. Quite different from , these are also very popular in Amritsar. they’re perfect for a dinner party, or even a homely meal served along with and a simple or Salad for a quick wholesome lunch or dinner. Would you like to try out some other delicious homemade Indian breads like4.874471937https://www.archanaskitchen.com/aloo-kulcha-recipe-spiced-potato-stuffed-indian-flat-bread
Achari Aloo Parwal Sabzi Recipe (Pointed Gourd And Potato Stir Fry In Pickle Spices)Achari Aloo Parwal Sabzi Recipe is semi dry preparation of pointed gourd (parwal) and aloo in pickle spices. The pungency of mustard oil along with tomatoes and pickle spices gives this sabzi a unique flavour and makes it an excellent side dish for an Indian meal. You can make this sabzi in a pressure cooker when pinched for time, and if you find the fragrance of mustard oil too strong, you can make the same sabzi in regular cooking oil. Serve this with , and for a wholesome weeknight dinner. If you like this recipe, you can also try other Dry Vegetable recipes such as4.877492877https://www.archanaskitchen.com/achari-aloo-parwal-sabzi-recipe-pointed-gourd-and-potato-stir-fry-in-pickle-spices
Broccoli And Aloo Lifafa Paratha RecipeBroccoli And Aloo Lifafa Paratha Recipe is a paratha which is stuffed with the goodness of broccoli and potatoes. Lifafa here means envelope of paratha which is filled with Broccoli and potato mixture. Delight your guests by serving these Broccoli And Aloo Lifafa Paratha Recipe as it ill be something new for them to try. Serve the Broccoli And Aloo Lifafa Paratha with and  for breakfast, lunch or weeknight dinner or even at your parties. If you like parathas, you can also try Did you know: The health benefits of broccoli are very extensive. Not only is the vegetable loaded with essential nutrients, it also has therapeutic properties. It contains high levels of fiber (both soluble and insoluble) and is a rich source of vitamin-C, vitamin A, iron, vitamin K, B-complex, zinc, phosphorus and phytonutrients. Phytonutrients are compounds which lower the risk of developing diabetes, heart disease and certain cancers.4.907308378https://www.archanaskitchen.com/brocolli-and-aloo-lifafa-paratha-recipe
Farali Aaloo Pattice RecipeFarali Aaloo Pattice are usually prepared during fasting days and various religious occasions. It is an easy recipe which can be prepared with less time and at the same time it tastes delicious. Farali Aaloo Pattice can be served with and works a best combination with , Doodhi Halwa and some chilled cucumber raita. If you like this recipe, you can also try other similar recipes such as4.902764228https://www.archanaskitchen.com/farali-aaloo-pattice-recipe
Aloo Masala Puri RecipeA perfect combination to enjoy this crispy, and delicious flavour of puffed Puris with any pickle or sabji. Aloo Masala Puri is a very popular Indian breakfast dish. They are more delicious when they are served hot, it's easy to make and they are tummy filling breakfast. Serve Aloo Masala Puri with and for breakfast or lunch. If you like this recipe, you can also try other similar recipes such as4.839128521https://www.archanaskitchen.com/aloo-masala-puri-recipe
Aloo Bhindi Recipe Flavored With Mustard And Poppy SeedsThe Aloo Bhindi recipe is a twist to the original where it is flavored with mustard and poppy seeds. Completely inspired from the Bengali Cuisine, this spicy and intence Aloo Bhindi sabzi is a must try and can be served along with kadhi or along with a Bengali dal and puri. Make the Aloo Bhindi Recipe and serve it along with   and  for a cozy sunday lunch. If you like Bhindi Recipes, then here are few you will love4.695324284https://www.archanaskitchen.com/bengali-style-aloo-bhindi-recipe-flavored-with-mustard-and-poppy-seeds
Potato and Spring Onion Soup RecipePotato and Spring Onion Soup Recipe is a delicious blend of green onions that have the taste of spring and when had as a soup it makes you feel refreshed. And it’s good to know that the spring onions also have lots of immune-enhancing compounds to boost our good health. The Potato and Spring Onion Soup Recipe is a simple soup that is easy to make and light on the stomach too. You could also add a handful of sliced mushrooms to give it some character, while the green onions add plenty of springtime zing. Serve Potato and Spring Onion Soup Recipe along with and . If you are looking for more soup recipes, here are a few more4.873272567https://www.archanaskitchen.com/spring-onion-soup
Sweet Potato & Oatmeal Kofta Curry (Non Fried)The Non Fried Sweet Potato and Oatmeal Kofta Curry is a perfect blend of the goodness of sweet potatoes and the nutrition from the oats. The addition of oats into the kofta’s makes them nutritious and a great way to get them into your diet. The sweet potato kofta recipe is a non-fried healthy recipe; I used the technique of using a Kuzhi Paniyaram pan or even sometimes bake them in the oven when I make large quantities. Did you know: Sweet Potato is loaded with Iron, fiber, and minerals. They are high in vitamins B6 and C. Peanuts are also a rich source of nutrients and minerals. They contain higher protein ratio when compared to any other tree nut varieties available. Look at the other Kofa recipes that we have with us:4.789196311https://www.archanaskitchen.com/non-fried-sweet-potato-and-oatmeal-kofta-curry
Kasuri Methi Aur Aloo Rasedar Recipe Kasuri Methi Aur Aloo Rasedar Recipe is an easy to make potato dish with the goodness of dried fenugreek leaves. It is spicy and tangy making it a perfect accompaniment to be had with parathas or puri's. The dried fenugreek leaves (kasuri methi) adds a wonderful flavour to the dish. This recipe doesn't have onion or garlic, hence can also be consumed during the fasts. Serve the Kasuri Methi Aur Aloo Rasedar Recipe along with Parathas or Here's more you can cook with potatoes4.845829823https://www.archanaskitchen.com/kasuri-methi-aur-aloo-rasedar-recipe
गोअन मशरुम विंडालू रेसिपी - Goan Style Mushroom Vindaloo (Recipe In Hindi)गोवा में पोर्क विंडालू बहुत ही घरो में बनाया जाता है. गोअन मशरुम विंडालू रेसिपी इसी डिश से मिलती जुलती है. इस डिश को गोवा में पोर्तुगीस लाये थे और तभी से यह डिश बहुत ही प्रसिद्ध है. गोअन मशरुम विंडालू में सिरका और गोअन मसलो का प्रयोग किया जाता है.  गोअन मशरुम विंडालू को गरमा गरम लच्छा पराठा के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.653679654https://www.archanaskitchen.com/goan-style-mushroom-vindaloo-recipe-2
Rajasthani Kaddu Aur Aloo Ki Sabzi RecipePumpkin is the most neglected vegetable, yet it is the most nutritional one. Pumpkin is known to have the highest amount of dietary fibre making it a super food to be included in our diets. It is also known to lower the blood pressure making it suitable for heart patients. Rajasthani Kaddu Aur Aloo Ki Sabzi recipe is a spicy sweet and sour dish making it a perfect winter dish to be devoured. Serve Rajasthani Kaddu Aur Aloo Ki Sabzi along with and for a weeknight dinner. If you like this recipe, you can also try other Rajasthani recipes such as4.919727376https://www.archanaskitchen.com/rajasthani-kaddu-aur-aloo-ki-subzi
Nepali Aloo Tareko RecipeNepali cuisine is robust, flavourful and is a blend of Indian and Tibetan influences. Rice and dal forms the staple food with the sides of stir fried leafy vegetables, deep fried vegetables or meat adds to the smoky flavour. Tareko means fried in nepali. Nepali Aloo Tareko Recipe is a flavourful potato fry dish. Easy to make with few ingredients yet bursting with flavours. Serve the Nepali Aloo Tareko Recipe along with hot and for a comforting weeknight dinner. Here are a few more recipes to serve your meal as a side dish4.910795087https://www.archanaskitchen.com/nepali-aloo-tareko-recipe
गाजर और शिमला मिर्च पुलाव रेसिपी - Carrot And Capsicum Rice (Recipe In Hindi) ऐसे बहुत से दिन होते है कुछ भी इच्छा नहीं करती। उन दिनों के लिए यह गाजर और शिमला मिर्च पुलाव एक दम सही है. इस पुलाव में गाजर और शिमला मिर्च का प्रयोग किया जाता है जो इसके स्वाद को और भी बढ़ाता है. इस रेसिपी को आप अपने लंच बॉक्स में भी पैक कर सकते है.  गाजर और शिमला मिर्च पुलाव को और पापड़ के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.926503341https://www.archanaskitchen.com/carrot-and-capsicum-rice-recipe-in-hindi
Mughalai Shahi Kaju Aloo Ki Sabzi RecipeMughlai cuisine is one of the famous cuisines of the medieval period and originated during the Mughalai empires. Their dishes are known for their rich taste, flavourful aroma and whole ground spices. The cuisine is strongly influenced by the central Asian cuisine and also the regional cuisines of India, Pakistan, and Bangladesh.  This Mughalai Shahi Kaju Aloo Ki Sabzi is a rich creamy curry prepared with cashews, milk, and curd. The curry is a must-have on the dinner feast as it not only shows grandeur but also flavourful. Traditionally, pieces of potato are deep fried in the oil and then, later cooked with spices. But, to make it healthier, potato pieces are oven baked and then cooked with spices. Now, you can enjoy your favorite curry in a healthy way. Prepare this delicious creamy curry and serve with parathas. Serve Mughalai Shahi Kaju Aloo Ki Sabzi along with and for a weekday meal. If you like this recipe, you can also try other Mughlai recipes such as4.789962825https://www.archanaskitchen.com/mughalai-shahi-kaju-aloo-ki-sabzi-recipe
अचारी आलू गोभी रेसिपी - Achaari Aloo Gobhi (Recipe In Hindi)अचारी आलू गोभी पकाने की विधि एक त्वरित और आसान नुस्खा है जिसमे अचारी मसालो का प्रयोग किआ जाता है। अचार प्रत्येक भारतीय परिवार में खाने के साथ परोसा जाता है। इस सब्ज़ी में भी आलू और गोभी को मसालो में पकाया जाता है.  अचारी आलू गोभी को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है   4.974358974https://www.archanaskitchen.com/achaari-aloo-gobhi-recipe-in-hindi
हरे सेब का रसम रेसिपी - Green Apple Rasam (Recipe In Hindi)अगर हम लाल सेब से हरे सेब की तुलना करें, तो हरे सेब के बहुत सारे फायदे होते है. हरे सेबो का स्वाद खट्टा और मीठा होता है. इसके खट्टे स्वाद की वजह से इसमें इमली का प्रयोग नहीं किआ जाता। आप इसको छिलका निकलकर या छिलके के साथ इस रसम में इसका प्रयोग कर सकते है.  हरे सेब के रसम को बीटरूट थोरन और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह डिश पसंद आई हो तो, आप यह भी बना सकते है 4.876190476https://www.archanaskitchen.com/green-apple-rasam-recipe-in-hindi
घी चावल रेसिपी - Ghee Rice (Recipe In Hindi)घी चावल जिसे नेचोरु भी कहा जाता है एक स्वादिष्ट और भरपूर डिश है जिसे त्योहारों के दिनों में बनाया जाता है. इसमें घी का उपयोग ज्यादा किया जाता है जो इसके स्वाद को और भी बढ़ाता है.  घी चावल को वेजिटेबल कुरमा और दक्षिण भारतीय पापड़ के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है     4.893975904https://www.archanaskitchen.com/ghee-rice-recipe-in-hindi
Vegetarian Stuffed Bell Peppers with Spiced Potato Recipe (Stuffed Capsicum)The Vegetarian Stuffed Bell Peppers also known as Stuffed Capsicum in India is a quick and easy recipe to make at home. The filling for the vegetarian recipe of the Stuffed Bell Peppers can be fun, with variations like ricotta cheese, potatoes, rice and corn and spinach. With what ever filling you use, the bell peppers when grilled bring out delicious flavours into the palate. The Vegetarian Stuffed Bell Peppers can be prepared ahead for the parties and grilled only when you are ready to serve. Serve Vegetarian Stuffed Bell Peppers with Spiced Potatoes along with and for weekday meal. If you like this recipe, you can also try other Vegetarian recipes such as  4.809706258https://www.archanaskitchen.com/vegetarian-stuffed-bell-peppers-with-spiced-potatoes
Moong Dal Rasam/Pesara Pappu Charu Recipe (Lemon Infused Indian Lentil Soup)Pesara Pappu Charu Recipe also known as the Moong Dal Rasam is a very comforting and delicious lentil soup. The rasam has healing properties because the dal is infused with turmeric and cooked together with ginger, green chillies and coriander. Rasam is a versatile dish and every region in South India has it’s own twist. There are so many variations and possibilities to be creative with rasam. Moong Dal Rasam/Pesara Pappu Charu recipe uses neither pepper nor tamarind, but lemon juice right at the end to give that tangy hit. This rasam can be served as a warm soup during summer because it is known to keep the body cool. Pesara Pappu Charu can also be served along with Vegetable of your choice, for a wholesome South-Indian meal. : Apart from the ease of cooking it, split yellow moong dal is also very light to digest and easy on the system. Unlike other dals and pulses, moong dal has a low carb count. Most other dals, while high in protein come with high carbs, which are reduced in moong dal, so it is beneficial to increase the amount of moong dal in your diet. If you like this recipe, you can also try other Dal recipes such as4.880061283https://www.archanaskitchen.com/moong-dal-rasam-pesara-pappu-charu-recipe-lemon-infused-indian-lentil-soup
Saunf Aloo & Dal Kebab Recipe (Potato & Lentil Kebabs)The Saunf Aloo & Dal Kebab Recipe (Potato & Lentil Kebabs) is a delicious and healthy kebab made from sweet potatoes and lentils and elegantly spiced with crushed fennel and some garam masala. Serve these kebabs along with a minty coriander chutney. Best part of these potato kebabs is that it is baked, making them healthy. One flip side of these baked kebabs is that its best when it's had hot, else they tend to get dry. Serve Saunf Aloo & Dal Kebab along with as an Indian appetiser for your parties. If you like this recipe, you can also try other Indian appetiser such as : Ideally these sheek kebabs are even more delicious when they are grilled over charcoal. But alternatively you can use the   once they are baked to get the desired effect4.695178849https://www.archanaskitchen.com/sweet-potato-and-dal-kebabs
Aloo Chana In Mint Coriander Gravy RecipeAloo Chana in Mint Coriander Gravy is a delicious gravy recipe prepared with potatoes and chickpeas flavored with mint and coriander leaves. The freshness of mint and coriander in the gravy adds a refreshing taste to this dish. Serve Aloo Channa in Mint Coriander Gravy for lunch along with or . If you like this recipe, you can also try other similar recipes4.900000000https://www.archanaskitchen.com/aloo-channa-in-mint-coriander-gravy
Kalonji Gobi Aloo Recipe (Cauliflower & Potato Stir Fry with Nigella Seeds)Cauliflower Potato with Nigella Seeds is a gobi aloo Bengali style. This recipe combines the unique flavors of mustard oil and kalonji/nigella seeds. The taste, flavor, aroma and look of this dish is entirely different from the traditional Punjabi gobi aloo made at my home. It is simple and yet delectable to the palate. Serve Kalonji Gobi Aloo with hot and . Did you know: Cauliflower is a member of the cancer-fighting cruciferous family of vegetables. Cauliflower is anti-inflammatory and antioxidant-rich, and may boost both your heart and brain health. If you like this recipe, you can also try other Vegetarian recipes such as4.920061491https://www.archanaskitchen.com/kalonji-gobi-aloo-cauliflower-potato-with-nigella-seeds
Moong Dal Palak Cheela Recipe (Yellow Lentil And Spinach Crepes)The Moong Dal Palak Cheela Recipe is a great way to start your day - a healthy breakfast which should be high in proteins, essential vitamins and minerals to keep you going whole day. The Moong Dal Palak Cheela makes its way to any meal, be it breakfast, a quick brunch, a full meal lunch or even dinner. This Cheela is an exceptional way to introduce the vegetables along with lentils for your kids or toddlers meal. The spiciness can be adjusted accordingly when making for the younger ones. Serve the Moong Dal Palak Cheela along with for breakfast, evening snack or even a weeknight dinner. How about trying more similar recipes for breakfast?4.831971995https://www.archanaskitchen.com/moong-dal-palak-cheela-recipe-yellow-lentil-and-spinach-crepes
साबूदाना खीर रेसिपी - Sabudana Kheer (Recipe In Hindi)साबूदाना खीर को त्यौहार के लिए या रोज के खाने के बाद मीठे के लिए परोसे.  अगर आपको यह हलवा पसंद आया हो तो, आप यह मिठाई भी बना सकते है 4.892065344https://www.archanaskitchen.com/sabudana-kheer-recipe-in-hindi
टमाटर पुलियोगरे रेसिपी - Spicy Tomato Rice (Recipe In Hindi)टमाटर पुलियोगरे एक स्वादिष्ट रेसिपी है जिसका स्वाद तंगी और तीखा होता है। इसमें टमाटर का प्रयोग ज्यादा किआ जाता है और चावल को टमाटर के साथ इमली और रोज के मसालो के साथ पकाया जाता है.  टमाटर पुलियोगरे को टमाटर ककड़ी रायता और पापड़ के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.900621118https://www.archanaskitchen.com/spicy-tomato-rice-recipe-in-hindi
Cheese and Spring Onion Stuffed ParathasCheese and Spring Onion Stuffed Parathas make a great breakfast dish for a quick weeknight dinner. With simple ingredients like grated cheddar cheese and spring onions this paratha can be made quickly for all those busy mornings when you have to pack kids lunch boxes and yours too. Serve it along with a vegetable raita like  to make your dinner or lunch wholesome. If you like this recipe, try more paratha recipes that are healthy4.855437666https://www.archanaskitchen.com/cheese-and-spring-onion-stuffed-parathas
Healthy Aloo Roll Recipe (Baked Bread Potato Roll)The Healthy Aloo Roll Recipe recipe makes a perfect appetizer to make for the cold winter parties or tea time snack for the monsoons. These hot bread potato rolls are filled with spiced potatoes that are flavored with peanuts, green chillies, coriander and chaat masala. The rolls are not deep fried and baked making them healthy and super delicious as well. Serve the Healthy Aloo Roll Recipe (Baked Bread Potato Roll) along with  or  .  If you are looking for more Party Appetizer here are some : 4.820224719https://www.archanaskitchen.com/video-recipe-spicy-baked-potato-rolls
डुबकी वाले आलू रेसिपी - Dubki Wale Aloo (Recipe In Hindi)डुबकी वाले आलू पकाने की विधि बहुत ही सरल है जिसमे लहसुन और प्याज का प्रयोग नहीं किया जाता है। इस सब्ज़ी को उपवास के दिनों में भी बनाया जा सकता है। यह बनाने में बहुत सरल है और खाने में उतनी ही स्वादिष्ट।  डुबकी वाले आलू को राजगिरा पूरी या पराठे के साथ व्रत के दिनों में परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.933463796https://www.archanaskitchen.com/dubki-wale-aloo-recipe-in-hindi
अचारी आलू रेसिपी - Achari Aloo (Recipe In Hindi)अचारी आलू एक खट्टी, तीखी साइड डिश है जो आलू को उबालकर बनाई जाती है. इसमें अचारी मसाले का प्रयोग किआ होता है जो इसके स्वाद को और भी बढ़ा देता है. यह एक बहुत ही सरल डिश है जो आप अपने लंच बॉक्स में भी पैक कर सकते है. अचारी आलू को , फुल्का और कचुम्बर सलाद के साथ दिन के कहने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.937500000https://www.archanaskitchen.com/achari-aloo-recipe-in-hindi
Khatua Recipe (Bhojpuri Style Khichdi)Khatua is a form of khichdi made with rice and toor dal famous from the Bhojpur region. Melon juice makes a mild flavour of fruit nice, making this khichdi light and flavourful. Pounded garlic and green chilli paste adds a nice flavour to the khichdi. Usually, it is made with the leftover rice and dal, however we will prepare it fresh. Add a variety by trying out this light and flavourful khichdi with this Khatua Recipe along with some curd, salad and papad for a light weeknight dinner. Serve Khatua along with or any other raita of your choice. If you like this recipe, you can also try other Khichdi recipes such as4.813858696https://www.archanaskitchen.com/khatua-recipe-bhojpuri-style-khichdi
Beetroot Paratha Recipe Flavored With PeanutsBeetroot Paratha Recipe is made from whole wheat flour dough stuffed with grated beets that are sauteed until tender. The grated beets are then combined along with roasted crushed peanuts, cumin powder, finely chopped onion, green chillies and lots of coriander leaves. Making the Beetroot Paneer Paratha came out just like that like a part to my mind to see other ways to consume beets and the parathas and the combination worked out great. This thought process is my constant endeavor to make school lunch boxes fun and exciting for the kids. The Beetroot Paratha also makes a perfect meal for dinner when served along with a and some . Here are more paratha recipes for you to try4.767201835https://www.archanaskitchen.com/beetroot-paneer-paratha-stuffed-beet-and-cottage-cheese-flat-bread
Whole Wheat Vegetable Chilla (Cheela) RecipeThe Whole Wheat Vegetable Chilla (Cheela) Recipe is an easy to make recipe specially for breakfast. To make this cheela simply mix the whole wheat flour in water and make a thick lump free batter. Then mix the chopped vegetables in it. Spread this on a greased frying pan and fry it on both sides. Whole wheat flour made from  is the healthiest flour as it is loaded with vitamins, calcium, phosphorous, zinc,iron and folic acid. It is a good source of dietary fiber too. Since it is loaded with vegetables this is extremely nutritious too. The Aate Ka Chilla gets cooked within 20 Minutes.    If you like this recipe, take a look at more recipes like4.888788427https://www.archanaskitchen.com/whole-wheat-vegetable-chilla-cheela-recipe
Karnataka Style Ranjaka Recipe (Red Chili Chutney Recipe)Karnataka Style Ranjaka Recipe (Red Chili Chutney Recipe) is a spicy red chutney that has ground red chiles tempered with mustard oil and crackled mustard seeds and curry leaves. The chutney is famous among the locals in Northern Karnataka. Serve the Karnataka Style Ranjaka Recipe with , and by the side.  If you are looking for more chutney recipes here are some:4.850253807https://www.archanaskitchen.com/karnataka-style-ranjaka-recipe-red-chili-chutney-recipe
पालक पुलाव रेसिपी - Palak Pulao (Recipe In Hindi)पालक पुलाव एक सरल और स्वस्थ रेसिपी है, जिसमे पालक और रोज के मसालों का प्रयोग किया जाता है। इस रेसिपी में सांबर पाउडर का प्रयोग किया गया है लेकिन आप अपने स्वाद के अनुरूप मसाले के संयोजन का उपयोग कर सकते हैं। पालक पुलाव को , कचुम्बर सलाद और पापड़ के साथ दिन या रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.893075356https://www.archanaskitchen.com/palak-pulao-recipe-in-hindi
Mixed Vegetable Paratha RecipeVegetable Paratha is nutritious and wholesome breakfast with the goodness of vegetables.You can top it with butter and serve it with curd or pickle. It is best to make when you have leftover vegetables in your fridge. Serve Mixed Vegetable Paratha with , and for a perfect breakfast. If you like this recipe, you can also try other Paratha recipes such as4.618368094https://www.archanaskitchen.com/mixed-vegetable-paratha-recipe
जीरा राइस रेसिपी - Jeera Rice (Recipe In Hindi)जीरा राइस एक सरल रेसिपी है जो 15 मिनट में तैयार हो जाती है. इस रेसिपी में चावल को जीरे और घी के साथ पकाया जाता है. आप इस रेसिपी को ग्रेवी सब्ज़ी, दाल या कढ़ी के साथ परोसा। जीरा राइस को , और फुल्के के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.934224049https://www.archanaskitchen.com/jeera-rice-recipe-in-hindi
Vegan Chocolate Mocha Banana Cake RecipeVegan Chocolate Mocha Banana Cake Recipe are soft, fluffy, super moist, eggless, vegan chocolate cake with bananas and a hint of coffee, showered with chocolate chips for a more chocolaty experience! Enjoy a slice with coffee/tea or with a scoop of your favorite ice cream. You can serve this recipe for festival and get together especially when you have kids around. Serve Vegan Chocolate Mocha Banana Cake Recipe, with   and   as an after school light meal for an energy booster. If you like this recipe, take a look at more recipes like4.804878049https://www.archanaskitchen.com/vegan-chocolate-mocha-banana-cake-recipe
Tofu & Capsicum Paratha Recipe (Stuffed Tofu Flatbread)The Tofu & Capsicum Paratha Recipe is made from a whole wheat dough (Chakki Atta - ) that is stuffed with finely chopped green capsicum and tofu, spiced up with green chillies, coriander leaves and cumin powder. The addition of bell peppers, tofu along with fiber rich wheat flour, makes this paratha wholesome and delicious. The Tofu & Capsicum Paratha can make a meal in itself and can served with a pickle and some yogurt or raita. The paratha makes a great lunch box as well, as it does not brittle and remains soft when heated in a microwave oven. Serve The Tofu & Capsicum Paratha Recipe with or . Here are more paratha recipes that you might want to try4.839659686https://www.archanaskitchen.com/tofu-capsicum-paratha-recipe-stuffed-tofu-flat-bread
Mushroom Paratha RecipeThe Mushroom Paratha Recipe is a healthy and delicious stuffed paratha that you can make for breakfast or pack in your kids or your lunch box. These parathas are made from , and when combined with the mushrooms, green chilis and spices, makes it delicious and wholesome. Serve the Mushroom Paratha along with a bowl of yogurt and pickle for breakfast, or pack it into your lunch box or even serve it for a weeknight dinner. If you like Parathas, you might enjoy a few others like Mushrooms are an exceptionally nutrient-dense food, with one serve offering a surprising amount and array of essential nutrients. Mushrooms are naturally low in sodium, fat, cholesterol, and calories and have often been referred to as "functional foods." The fiber, potassium and vitamin C content in mushrooms all contribute to cardiovascular health. Potassium and sodium work together in the body to help regulate blood pressure. Consuming mushrooms, which are high in potassium and low in sodium helps to lower blood pressure and decrease the risk of high blood pressure and cardiovascular diseases.4.834793492https://www.archanaskitchen.com/mushroom-paratha-recipe
टोफू पुलाव रेसिपी - Tofu Pulao (Recipe In Hindi)टोफू पुलाव एक स्वादिष्ट भारतीय रेसिपी है जिसे आप रायते के साथ आपके मैं कोर्स के लिए परोस सकते है। आप यह टोफू पुलाव वीकडेस पर बना सकते है जब आप कुछ स्वादिष्ट और सरल खाना चाहते है. टोफू पुलाव फाइबर और प्रोटीन में उच्च है इसलिए यह सेहत के लिए भी अच्छा मन जाता है. आप इस पुलाव को अपने और अपने बच्चो के लंच बॉक्स में भी पैक कर सकते है. टोफू पुलाव को , कचुम्बर सलाद और पापड़ के साथ दिन या रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है   4.969512195https://www.archanaskitchen.com/tofu-pulao-recipe-in-hindi
Stuffed Corn and Capsicum Paratha Recipe with HerbsThe Stuffed Corn and Capsicum Paratha are delicious parathas that is made in the form of an envelope and stuffed with colourful roasted vegetable. These stuffed parathas make a great dish to have for breakfast or even pack into a kids lunch box.  It is an easy to make a recipe and can be made in very less time. In the morning hectic schedule, you can combine this recipe which is healthy and delicious for your family. Serve Stuffed Corn and Capsicum Paratha Recipe with Herbs with or any other chutney of your choice. If you like this recipe, you can also try Click here to buy 4.879173291https://www.archanaskitchen.com/stuffed-corn-and-capsicum-paratha-recipe-with-herbs
Super Food Green Smoothie Recipe With Greek Yogurt Papaya Spirulina & Wheat GrassThe Super Food Green Smoothie Recipe is a delicious and wholesome smoothie, made from Spirulina powder, wheat grass powder, greek yogurt and soy milk. The addition of papaya into the smoothie gives it the smoothness and the required texture. This recipe is made by Chef Abhijeet Saha of Bangalore. He used Danone Greek Yogurt (Mango flavor) to make this recipe and it it have it the texture and perfect taste to make this smoothie light and packed with protein. Did you know, Greek Yogurt has a thicker texture with fewer carbohydrates and sugar, and more protein and probiotics than regular yogurt. In addition, just one 3-gram serving of Spirulina, contains 60% protein and is an excellent source of vitamins A, K1, K2, B12 and iron, manganese and chromium. Spirulina is a type of blue-green algae that is popular as a supplement. Spirulina is incredibly nutritious, and has numerous health benefits.  Serve this Super Food Green Smoothie as a snack or along with your breakfast to give the wholesome nutrition the body needs.    4.866510539https://www.archanaskitchen.com/super-food-green-smoothie-recipe-with-greek-yogurt-papaya-spirulina-wheat-grass
Kerala Style Rice Halwa RecipeKerala Style Rice Halwa is a special halwa made with raw rice. This rice halwa is my grandmother's special recipe. She used to prepare it very often. This black halwa is very famous and made on all special occasions. It can be made at home with very few ingredients: raw rice, jaggery, coconut milk, and ghee. The colour of the halwa depends on the type of jaggery used.   Serve Kerala Style Rice Halwa as a dessert after your weekday meal of and . If you like this recipe, you can also try other Halwa recipes such as4.892425088https://www.archanaskitchen.com/kerala-style-rice-halwa
Sooji Halwa Breakfast Bowl RecipeSooji Halwa Breakfast Bowl Recipe is simply a “Have more breakfast bowl” which gives you more nutrition than what we usually have as part of our breakfast. Our breakfast is usually hurried or sometimes skipped too! But the whole idea is to have nutritionally pepped up breakfast to kick start a good metabolism which not only keeps you full for a longer time but also keeps you more active. I am all for breakfast bowls these days!  Making poha or upma or one of the infamous Indian breakfasts we usually end up making for the paucity of time or inclination? Include some raw vegetables, fruits or a bowl of curd with it. Add some protein in the form of sprouts, lentils or lean cheeses. Coming back to my new breakfast bowl. Sooji Halwa Breakfast Bowl Recipe is a very light sooji halwa made with cane sugar and served with more fruits than the halwa. My daughter prefers a sooji halwa than upma so I make this often for her. You can as well serve this Sooji Halwa Breakfast Bowl Recipe for kids who prefer sweet breakfast to savoury, may be along with a   and  . If you like this recipe, try more recipes like4.892655367https://www.archanaskitchen.com/sooji-halwa-breakfast-bowl-recipe
Sattu Ka Paratha Recipe (Stuffed Channa Dal Flour Paratha)Sattu Ka Paratha Recipe is made out of sattu which is essentially the roasted channa dal flour. It is one of the vegetarian sources of protein for people of Bihar and used in many authentic Bihari recipes. A most common way to use Sattu is in parathas. Sattu atta is spiced with herbs and stuffed into the whole wheat dough, cooked on tawa and served with curd and often for a delightful and healthy summer meal. Here are a few more roasted channa dal delicacies that you might want to try4.925679707https://www.archanaskitchen.com/sattu-ka-paratha-recipe-stuffed-channa-dal-flour-paratha
ब्रेड हलवा रेसिपी - Bread Halwa (Recipe In Hindi)ब्रेड हलवे को डबल का मीठा भी कहा जाता है. यह एक स्वादिष्ट हलवा है जिसे मुघल के ज़माने में बनाया जाता था. यह रेसिपी हैदराबाद में बहुत प्रसिद्ध है और अक्सर त्यौहार पर बनाई जाती है. यह मिठाई बनाने में आसान है और आप इसे जल्दी में अपने मेहमानो के लिए भी बना सकते है. ब्रेड हलवे को अपने खाने के बाद मीठे में परोसे।  अगर आपको यह हलवा पसंद आया हो तो, आप यह मिठाई भी बना सकते है 4.825573980https://www.archanaskitchen.com/bread-halwa-recipe-in-hindi
सेब का हलवा रेसिपी - Apple Halwa (Recipe In Hindi)सेब का हलवा पौष्टिक मिठाई है जो आप कभी भी बना सकते है। त्यौहार पर या खास मौके पर आप यह हलवा बना सकते है। कहते है दिन मे एक सेब खाने से स्वास्थ्य अच्छा रहता है । बच्चो को भी खीला सकते है। यह मिठाई सेब, घी और मावा से बनी है। सेब के लाल कलर हेतु चुकंदर का रस इस्तेमाल किया है।  इस स्वादिष्ट सेब का हलवा को खाने के बाद मीठे में परोसे।  अगर आपको यह हलवा पसंद आया हो तो, आप यह मिठाई भी बना सकते है 4.906082290https://www.archanaskitchen.com/apple-halwa-recipe-in-hindi
Grated Beetroot Chilli Paratha RecipeGrated Beetroot Chilli Paratha Recipe is quite healthy and can be a great addition to your breakfast ideas. This recipe is very simple and you can make this in no time. The lush red color is also eye pleasing and looks great in lunch boxes. This tasty and easy paratha recipe made from Beetroot is healthy owing to its high fiber, vitamins, minerals, and antioxidants. It is a kid friendly recipe and a kids lunch box option due to its rich color and grated beets which won’t be felt in chunks while chewing. Serve these  You could also try other paratha recipes like-4.862869198https://www.archanaskitchen.com/grated-beetroot-chilli-paratha-recipe
कद्दू और नारियल के लड्डू रेसिपी - Pumpkin Coconut Ladoo (Recipe In Hindi)कद्दू और नारियल के लड्डू पोषण से भरपूर लड्डू है जिसे कद्दू और नारियल से बनाया जाता है. कद्दू में एंटीऑक्सीडेंट और विटामिन की मात्रा अधिक होती है इसलिए यह हार्ट के लिए भी अच्छा होता है. इस रेसिपी में शक्कर की जगह केन शक्कर का प्रयोग किआ गया  है.  कद्दू और नारियल के लड्डू को खाने के बाद मीठे में परोसे।  अगर आपको यह हलवा पसंद आया हो तो, आप यह मिठाई भी बना सकते है 4.884393064https://www.archanaskitchen.com/pumpkin-coconut-ladoo-recipe-in-hindi
पारंपरिक पंजीरी लड्डू (जन्माष्टमी पसादम) रेसिपी - Panjiri Ladoo (Recipe In Hindi)यह पारंपरिक पंजीरी लड्डू जन्माष्टमी के दिन ही खास बनाए जाते है। श्री कृष्ण मंदिर जैसे श्रीनाथजी मंदिर और ऐसे सब श्रीकृष्ण मंदिरो मे यह लड्डू भोग- प्रसाद के लिए बनाए जाते है। इस मे सूखे मेवे या मखाना नही डाले जाते।  पारंपरिक पंजीरी लड्डू को जन्माष्टमी के दिन प्रसाद के रूप में परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप ऐसे और लाडू भी बना सकते है4.850436681https://www.archanaskitchen.com/panjiri-ladoo-recipe-in-hindi
Black Currant Dates Kheer RecipeServe Black Currant Dates Kheer Recipe after a one pot meal of  . If you like this recipe, try more recipes like  4.992957746https://www.archanaskitchen.com/black-currant-dates-kheer-gluten-free-dry-fruit-pudding
पोहा लड्डू रेसिपी - Poha Ladoo With Chocolate And Coconut (Recipe In Hindi)पोहा लड्डू चॉकलेट और नारियल के साथ, दिलचस्प लगता है, है ना? चॉकलेट, बच्चों की पसंदीदा होती है और नारियल इस लड्डू का स्वाद और भी बढ़ाता है। यहां, मैंने सफेद पोहा का इस्तेमाल किया है, लेकिन आप लाल रंग के पोहे का भी उपयोग कर सकते हैं। ये लड्डू बनाने में आसान हैं, त्योहारों के दौरान आप इसे बना सकते हैं। मैंने जो ड्राई फ्रूट्स (काजू, किशमिश) का उपयोग किया है, उन्हें छोड़ा जा सकता है और आपकी पसंद के अन्य ड्राई फ्रूट्स का इस्तेमाल किआ जा सकता है.  पोहा लड्डू चॉकलेट और नारियल के साथ को अपने रोज के खाने के बाद परोसा जा सकता है या फिर त्यौहार के दिनों में भी बना सकते है.  अगर आपको यह हलवा पसंद आया हो तो, आप यह मिठाई भी बना सकते है 4.897515528https://www.archanaskitchen.com/poha-ladoo-with-chocolate-and-coconut-recipe-in-hindi
Mithi Mathri Recipe (Crispy Fried Sweet Fritters)Methi Mathri Recipe is a traditional deep-fried snack of flat fritters flavoured with typical Indian spices. It is usually made during the festive season when every household swings into action preparing a host of homemade sweets, desserts and savoury snacks. Mathri is usually savoury and spiced with ajwain amongst other things, but this recipe is for a sweetened mathri. It is essentially a shortcrust pastry like dough, flattened into rounds and deep fried till golden. Then, the mathri is coated with sugar syrup, creating a crunchy, but flaky fritter laced with a hint of sweetness, perfect for the festive celebrations. You can make this ahead and serve it at a festive gathering too. If you like tea time snacks recipe, try more dishes like4.853889943https://www.archanaskitchen.com/mithi-mathri-recipe-crispy-fried-sweet-fritters
Chocolate And Semolina Halwa RecipeChocolate And Semolina Halwa Recipe is a popular semolina halwa with twist of chocolate. I am sure your kids gonna love it and will ask for making it again and again. You can make this delicious Chocolate And Semolina Halwa Recipe on kids gatherings or as a treat to them when they return from playtime, along with   and  . If you like this recipe, you can also try4.862407862https://www.archanaskitchen.com/chocolate-and-semolina-halwa-recipe
Foxtail Millet Kheer Recipe (Millet Pudding With Saffron & Nuts)The Foxtail Millet Kheer Recipe (Millet Pudding with Saffron & Nuts) is a delicious addition to the traditional kheer that we make usually with rice. The foxtail millet is also known as thenai in tamil nadu and is very much a locally available millet that is rich in minerals, dietary fibers and antioxidants. The millet is very low in cholesterol. Foxtail millet is the second most commonly planted species of millet and it can be used to make variety of dishes ranging from soups and salads to an array of desserts. It is highly advisable to include it in our diet. Here is an easy to make Kheer recipe which uses Foxtail Millet as the star ingredient. Serve Foxtail Millet Kheer Recipe (Millet Pudding with Saffron & Nuts) as a dessert along with a meal of  ,  , or after a meal of  . If you like this recipe, try more recipes like4.882770870https://www.archanaskitchen.com/foxtail-millet-kheer-recipe
राजस्थानी हरे चने का हलवा रेसिपी - Rajasthani Hare Chane Ka Halwa (Recipe In Hindi)राजस्थानी हरे चने के हलवे को सर्दियों में बनाया जाता है. इस हलवे में फाइबर, विटामिन A और C की मात्रा बहुत अधिक होती है. हरे चने की बहुत सारी रेसिपीज बन सकती है लेकिन यह हलवा आप जरूर बनाए। हरे चने का हलवा राजस्थान में बहुत मशहूर है और हर त्यौहार या शादियों में बनाया जाता है.  राजस्थानी हरे चने के हलवे को दाल बाटी के बाद मीठे में परोसे।  अगर आपको यह हलवा पसंद आया हो तो, आप यह मिठाई भी बना सकते है 4.902843602https://www.archanaskitchen.com/rajasthani-hare-chane-ka-halwa-recipe-in-hindi
Maharashtrian Gavachi Kheer Recipe (Whole Cracked Wheat Pudding)Wheat kheer is a traditional dessert usually made for festive fares in Maharashtra called Gavachi Kheer Recipe. Traditionally the Gavachi kheer is made using whole wheat grains which needs advance preparations like soaking and pounding them. This recipe uses whole cracked wheat (wheat daliya) which does not require these preparations and also cooks faster than the whole wheat berries. Gavachi kheer is flavoured with nutmeg and saffron, you may use cardamom. You can enrich the sweet with nuts and dry fruits of your choice. Jaggery imparts its distinct, earthy sweetness to the kheer and is healthier than refined sugar. Wheat Kheer can be served hot or cold and is a great dessert to celebrate festivities with friends and family. Here are a few more festive recipes to try4.879598662https://www.archanaskitchen.com/maharashtrian-gavachi-kheer-recipe-whole-cracked-wheat-pudding
Brown Rice Flakes Pudding / Desi Poha Kheer RecipeBrown Rice Flakes Pudding/Desi Poha Kheer Recipe is a classic twist to traditional Payasam recipe, one of the most popular Indian dessert recipes. It is a milk based pudding that is usually slow cooked over a low flame with constant stirring. Brown Rice Flakes Pudding/Desi Poha Kheer Recipe is a faster version since it is made in pressure cooker. Poha/beaten rice gets cook easily and pressure cooking helps to thicken the milk faster. The beaten rice version retains the nutrients and gives the added advantage simpler cooking. Brown Rice Flakes Pudding/Desi Poha pudding Recipe though made with the simplest of ingredients has a rich earthy feel that would turn any simple meal into a feast. Seve this Desi Poha Pudding at the end of festive party dessert. Did you know: The brown rice is high in fiber, anti-oxidants and minerals such as Selenium and Manganese. If you like this recipe, take a look at more similar recipes4.952380952https://www.archanaskitchen.com/brown-rice-flakes-pudding-desi-poha-kheer-recipe
Maharashtrian Dinkache Ladoo Recipe (Whole Wheat Flour Truffles With Edible Gum & Dry Fruits)Maharashtrian Dinkache Ladoo Recipe is the Whole Wheat Flour Truffles With Edible Gum & Dry Fruits. Dinkache ladoo are made using whole wheat flour, skinned and split black gram (Urad dal) flour , edible gum , dry fruits (dry dates , grated dry coconut , nuts), sugar and ghee. All the ingredients used in the recipe provide warmth and energy to our body which is much required during winters.  These nutritious melt in mouth ladoos are very delicious and can be taken with warm glass of milk as a breakfast during winters. Kids can take them in their snacks box. These ladoos are also made during festive occasions like Diwali and also as bhog ( prasadam) on various special occasions. They have a good shelf life and remain at room temperature for about a month. These ladoos should not be taken by pregnant women as they generate heat in the body. On the contrary they are given to nursing mothers as these ladoos help to increase milk production and also provide the new mommies with necessary energy and heat to recover their health. Serve Maharashtrian Dinkache Ladoo Recipe (Whole Wheat Flour Truffles With Edible Gum & Dry Fruits) with   or  for a winter breakfast. If you like this recipe, try more recipes like4.900648882https://www.archanaskitchen.com/maharashtrian-dinkache-ladoo-recipe-whole-wheat-flour-truffles-with-edible-gum-dry-fruits
Baked Mathri Recipe (Non Fried Tea Time Snack)The Baked Mathri Recipe is classic North Indian snack that is had with some achar (a spicy Indian pickle) along with a hot cup of chai. These snacks turn out to be lifesavers when you don't have anything in the kitchen to spice up your palate. Traditionally the maithri's are deep fried in ghee (clarified butter). Here in this recipe, I have baked them making it a healthier alternative to deep frying.  Savor the  with a , with your favorite cheese, with some salsa, top it with a mushroom white sauce for your parties, or just plain with a hot chai! Here are more snack recipes that you might also want to try4.739426349https://www.archanaskitchen.com/baked-mathri-recipe-a-delicious-north-indian-snack
Assamese Komolar Kheer Recipe (Orange Kheer)This is a typical and very popular Assamese dessert that tastes different but enthralling. It is easy to make and is perfect to serve during special occasions or festivals.  Serve Assamese Komolar Kheer as a dessert after your light meal of or . If you like this recipe, you can also try other Kheer recipes such as4.855459544https://www.archanaskitchen.com/assamese-komolar-kheer-recipe-orange-kheer
सुखी दाल पालक की सब्ज़ी रेसिपी - Dry Palak Dal Sabzi (Recipe In Hindi)सुखी दाल पालक की सब्ज़ी एक ऐसी डिश है जो रोटी और चावल दोनों के साथ अच्छी लगती है. यह सब्ज़ी आंध्रा के घरो में बहुत बनाई जाती है और इसे पोड़ी पप्पू कहा जाता है. इसमें तुअर दाल और पालक का प्रयोग किआ जाता है. लेकिन आप इसमें मूंग दाल का भी प्रयोग कर सकते है. सुखी दाल पालक की सब्ज़ी को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.722656250https://www.archanaskitchen.com/dry-palak-dal-sabzi-recipe-in-hindi
Makki Ki Baked Mathri Recipe (Baked Cornmeal Flaky Biscuit)These Makki ki Mathri made from Corn meal are baked and are healthy. It tastes good instead of frying them. It is a healthy snack to enjoy with tea or with coffee. Serve Makki Ki Baked Mathri along with hot for your tea time break. If you like this recipe, you can also try other Tea time snacks such as4.872663551https://www.archanaskitchen.com/makki-ki-baked-mathri-recipe-baked-cornmeal-flaky-biscuit
Andhra Style Erra Kaaram Dosa Recipe (Spicy Red Chilli Chutney Dosa Recipe)Andhra Style Erra Kaaram Dosa Recipe (Spicy Red Chilli Chutney Dosa Recipe) is a popular dish in Rayalaseema region in Andhra Pradesh. The word “Erra Karam" refers to the red chutney that is being smeared on to the dosa while making. It is very similar to Karnataka Style masala dosa but the only difference is that the red chutney in Andhra is more pungent because of the ample use of Garlic and onion. The dosa is also sprinkle with garlic flavored gram flour for the extra taste. Serve the Andhra Style Erra Kaaram Dosa with and any other chutney of your choice to create a delicious breakfast. If you are looking for more Dosa recipes here are some:4.897723373https://www.archanaskitchen.com/andhra-style-erra-kaaram-dosa-recipe-spicy-red-chilli-chutney-dosa-recipe
Besan Aur Pyaz Ka Cheela Recipe - Roz Ka Khana With Figaro Olive OilI have many food stories and most of them happen when I travel around India and around the world. One of my favorites is Kolkata, where I have many stories to tell. It was the first time I had ever tasted cheela’s that were served with lip smacking garlic chutney and green chutney. The cold nights, along with hot cheela’s and ending it with Shikanji was an all time favorite.  Serve the If you like Cheela, then try out our super delicious and wholesome combinations to make cheela4.923592493https://www.archanaskitchen.com/besan-aur-pyaz-ka-cheela-recipe-roz-ka-khana-with-figaro-olive-oil
Baked Palak Ki Mathri Recipe (Baked Spinach Spicy Tea-Time Crackers)Baked Palak Ki Mathri Recipe is a healthy take on Mathri - one of the favorite Indian tea-time snacks. It’s a crumbly, salty and savory Indian fritter or biscuit that has a flaky texture and is perfect served alongside a hot cup of tea. Typically, mathris are deep fried and made with all-purpose flour, as a result many health conscious people avoid it. But this recipe uses the traditional savoury snacks but with healthy twist, where they are fortified with spinach leaves and baked, rather than deep fried. What’s more - whole wheat flour instead of all purpose flour gives it grain and texture too, so you can enjoy this tea-time treat, minus the guilt. Serve the Baked Palak Ki Mathri along with and some other treats like4.873609707https://www.archanaskitchen.com/baked-palak-ki-mathri-recipe-baked-spinach-spicy-tea-time-crackers
Khira Gaintha Recipe (Kheer Puli)Khira Gaintha is a very delicate and extremely elevating dessert that’s unique to Odisha. This consists of balls of rice flour dough soaked in reduced cardamom flavoured milk. The rice flour is cooked with water and then kneaded to form a dough, moulded into balls, and dropped into simmering milk cream. Serve Khira Gaintha on its own as a delicious dessert after your satisfying meal. If you like this recipe, you can also try other Kheer recipes such as  4.838440111https://www.archanaskitchen.com/khira-gaintha-recipe-kheer-puli
Singhara Atta Cheela Recipe (No Onion No Garlic Navratri Fasting/Vrat Recipe)Singhara Atta Cheela Recipe (No Onion No Garlic Navratri Fasting/Vrat Recipe) is a kind of pancake made from Singhara Atta/Water Chestnut flour.The batter is spiced up with green chilli coriander and the basic Indian spice. Singhara Atta is mainly preferred during the Navratri Vrat.The flour contains a lot of health benefits such as proteins, calcium and vitamins which makes it an ideal dish to be consumed during fasting. Serve your hot Singhara Atta Cheela with or . If you are looking for more Dosa recipes here are some of our favourites:4.886783401https://www.archanaskitchen.com/singhara-atta-cheela-recipe-no-onion-no-garlic-navratri-fasting-vrat-recipe
Khara Obbattu Recipe (Bread Stuffed With Spicy Potato Mixture Recipe)Khara Obbattu Recipe(Bread Stuffed with Spicy Potato Mixture Recipe) is slightly different from the traditional Sweet Obbattu (Puran Poli)  which is made in the south part of India. Kara obbattu is similar to a stuffed paratha made with a spicy and tempered onion potato filling rolled into a  thin crispy dough.  Kara Obbattu recipe goes along with the sweet version of the channa dal obbattu. You can also serve it hot by adding a dollop of ghee on top or with . If you are looking for paratha recipes here are some of our favorites:4.777647059https://www.archanaskitchen.com/kara-obbattu-recipe-bread-stuffed-with-spicy-potato-mixture-recipe
Strawberry And Sooji Halwa RecipeStrawberry And Sooji Halwa Recipe is a popular classic sooji halwa recipe with a twist of strawberries. You can use milk instead of water to make halwa more royal. This is a recipe which needs a minimum effort. Sooji is roasted well and then mixed with other ingredients and cooked further. Serve Strawberry And Sooji Halwa Recipe as a party dessert along with  . If you like this recipe, take a look at more recipes like  4.917211329https://www.archanaskitchen.com/strawberry-and-sooji-halwa-recipe
Choco Badam Barfi / Choco Almond Fudge RecipeChoco Badam Barfi / Choco Almond Fudge Recipe is a variation of Indian Barfi. Barfi is one of the popular simple mithai prepared out of mawa or khoya. Alteration in recipe is often made by adding different flavours, colours or even the fruit extracts. Normally it is a lengthy process to prepare mawa at home, but if you already have prepared mawa or store bought one, then burfi can be done within no time. Here are a few more Indian sweet delicacies that you might want to cook yourself4.800000000https://www.archanaskitchen.com/choco-badam-barfi-choco-almond-fudge-recipe
टमाटर मेथी पुलाव रेसिपी - Tomato Methi Rice (Recipe In Hindi)टमाटर मेथी पुलाव एक स्वादिष्ठ डिश है जो मेथी के फ्लेवर से भरपूर है. यह सेहत के लिए के लिए भी अच्छा माना जाता है क्यूंकि मेथी आयरन और विटामिन C से भरपूर होती है. आप इस पुलाव को अपने बच्चो के लंच बॉक्स में भी पैक कर सकते है.  टमाटर मेथी पुलाव को और कचुम्बर सलाद के साथ दिन या रात के खाने के लिए परोसे.  अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.919463087https://www.archanaskitchen.com/tomato-methi-rice-recipe-in-hindi
Saffron Milk Masala Recipe Masala dudh is traditionally prepared on Kojagiri Purnima or Ashwini Purnima night where all the family/ friends get together play games and eat some chat (like bhel) or Vada Pav and the warm masala dudh as dessert. The Masala dudh is made by boiling the milk and adding the special masala full of dry fruits. This masala can be stored in the fridge in a air tight box. This Masala doodh can be served on Haldi kumkum days, Pooja or during Fast. You can mix this Saffron Milk Masala with your milk and serve it to the guests along with snacks like and . If you like this recipe, you can also try other Milk recipes such as4.643072289https://www.archanaskitchen.com/saffron-milk-masala-recipe
Baked Chevdo Recipe (Chivda Mixture -Tea Time Snack)Chevdo also known as Chivda is a delicious and crunchy sweet and spicy roasted rice flakes cereal combined with roasted dry fruits to make it super tasty.  In this recipe of baked Chevdo, I have flavoured it with curry leaf powder, green chillies and asafoetida with added salt and sugar to taste. Traditionally, the Chevdo is a deep fried snack, but as always, I like to research into alternative non-fried methods and keep working on the recipe until I have perfected it. And this recipe, is oven baked, resulting in perfect crispness. Serve Chevdo with tea time snack. During the festival of Diwali, an elaborate preparation of the Chevdo is made that is combined with nuts and dry fruits and shared with friends and family who come to wish during this auspicious festive day. Here are more snack recipes that you can also try4.825701271https://www.archanaskitchen.com/baked-chevdo-chivda-a-crunchy-tea-time-snack
No Bake Dragon Fruit Jam Tarts RecipeNo Bake Dragon Fruit Jam Tarts Recipe are no bake healthy tarts gets ready with just 3 ingredients, are filled with dragon fruit jam and topped with strawberries. These tarts and jam can be prepared in advance and kept in refrigerator. Plus they are pretty easy-to-make and hassle-free, so you can spend much of your time enjoying with friends and family when there are get togethers. Prepare this No Bake Dragon Fruit Jam Tarts Recipe during your next get together and allow to be praised for your culinary skills! Serve No Bake Dragon Fruit Jam Tarts Recipe as a party dessert, along with appetizers like  . If you like this recipe, take a look at more recipes like4.926014320https://www.archanaskitchen.com/no-bake-dragon-fruit-jam-tarts-recipe
Moong Dal Halwa Recipe (Warm Lentil Pudding with Nuts and Spices)Moong Dal Halwa is a delicious lentil pudding that is made the roasted split yellow mung lentils that is then slow cooked in milk and ghee. Make this dish for a special occation or festival like Diwali or when you have a dinner party with an Indian Menu at home. It makes a perfect warm winter dessert as well.  The first time I had made this was when I was newly married and my in laws had come to visit me Boston for the very first time. Never in the slightest of my dreams would I have known that Moong Dal Nu Halwa was my father in laws most favorite of all the sweets. He relished it and praised it so much that it had become one of the most touching moments of my life. Come every winter the rich lentil pudding is made with much enthusiasm in many Gujarati homes as it is not only believed to keep the body warm but also a fantastic dessert for cold months of winter. Serve Moong Dal Halwa Recipe (Warm Lentil Pudding with Nuts and Spices) as a dessert after a one pot meal of   or  . If you like this recipe, try more recipes like4.834383438https://www.archanaskitchen.com/moong-dal-halwa-warm-lentil-pudding-with-nuts-and-spices
Red Kidney Beans Chocolate Barfi RecipeRed Kidney Beans Barfi made with rajma is a soft, delicious and creamy fudge. A richly-textured mixture of red kidney beans paste and crumbled mawa is cooked in beetroot, sugar syrup and flavoured with vanilla extract and cocoa powder. Make a delicious red kidney beans barfi that looks appetising and tastes delicious. Add this an exotic and healthy sweet dish to the list of your festival sweets. Serve Red Kidney Beans Barfi along with other sweets like and for festivals. If you like this recipe, you can also try other Barfi recipes such as4.924800000https://www.archanaskitchen.com/red-kidney-beans-chocolate-barfi-recipe
Sanjori Bread Recipe (Maharashtrian Sweet Flatbread Stuffed with Halwa)Sanjori Bread Recipe is a Maharashtrian dessert flatbread stuffed with halwa. It is similar to or in that the outer covering is made of maida/wheat flour and then stuffed with a sweet filling. For stuffing, this recipe uses or halwa prepared with rava, sugar and milk and water. I have replaced rava with broken wheat rava and sugar with jaggery, making this an indulgent but wholesome recipe. For extra crunchiness, you could also add semi ground almonds, cashew or pistachio to the sheera. Serve Sanjori Bread on any festive occasion or as a sweet treat to end a . You could also try making these regional Indian sweet treats such as: 4.846484935https://www.archanaskitchen.com/sanjori-bread-recipe-maharashtrian-sweet-flatbread-stuffed-with-halwa
Goan Style Banana Halwa Recipe (Kelyacho Halwo)The Kelyacho Halwo, is a traditional Goan recipe that is made from a special variety of bananas called the Other recipes that you can try are:4.784006595https://www.archanaskitchen.com/goan-style-banana-halwa-recipe-kelyacho-halwo
Pumpkin Halwa (Kaddu Ka Halwa) RecipePumpkin Halwa or Kaddu Ka halwa is a North Indian dessert which is typically cooked during the festivals or fasting days. This halwa is very simple to make. We can make it just like carrot halwa with khoya or condensed milk. An Addition of khoya makes the halwa delicious and nutritious. Even pumpkin haters will love this halwa as it is almost impossible for anyone to guess that the halwa is made from pumpkin. An Addition of sugar to this halwa can be altered depending on the sweetness of the pumpkin. If your kids or any family member does not like pumpkin, make this yummy halwa and serve. They will surely love it. Did you know- Pumpkins are a powerhouse of nutrition. They promote eye health as they are rich in vitamin A, lower blood pressure, promote heart health and boost immunity. Add pumpkin to your diet and reap the health benefits. Serve Pumpkin Halwa as a dessert to your friends and family during Holi lunch or dinner. If you like this recipe, you can also try our other Halwa recipes like  4.870824053https://www.archanaskitchen.com/pumpkin-halwa-kaddu-ka-halwa-recipe
Ragi Halwa Recipe | Healthy Indian Sweet Made With RagiRagi Halwa Recipe is a Healthy Indian Sweet Made With Ragi using the unrefined sugars (Jaggery). Ragi is a super millet with natural proteins and a cereal which helps in lowering the bad cholesterol and also slows down the process of aging, through its anti-oxidants. This dish has natural coolant properties and reduces gastritis. This Ragi Halwa Recipe is a great dish for toddlers and growing children since it is sweetened so you can also serve it after having   to have a sweet note at the end.  Here are more of the popular delicious recipes which use Ragi:4.845168690https://www.archanaskitchen.com/ragi-halwa-recipe-healthy-indian-sweet-made-with-ragi
Creamy Spinach And Potato Breakfast Casserole RecipeCreamy Spinach And Potato Breakfast Casserole Recipe is a casserole recipe loaded with crispy potatoes, minced soya chunks instead of meat, garlic, eggs and made to make your taste buds happy. Serve Creamy Spinach And Potato Breakfast Casserole Recipe as a brunch along with and . If you like this recipe, take a look at more breakfast ideas that you can also try4.863636364https://www.archanaskitchen.com/creamy-spinach-and-potato-breakfast-casserole-recipe
Hyderabad Soy Biryani Recipe With Vegetables & Palak Biryanis are synonymous with Hyderabad, capital of Telangana of South India. The Hyderabadi Dum Biryani is quite famous. So is the use of palak in their dishes. In Mumbai or outside Hyderabad, if at all you order for a Hyderabadi biryani in restaurants, whether veg or non veg, you are most likely to be served a greenish coloured biryani. To oomph up the appeal of this personal favourite- Hyderabadi biryani, I have added soy chunks to this recipe. I have also used palak to bring up that greenish colour and spiced it well to match up to the Hyderabadi recipe. You may adjust the spices to your taste buds if you prefer. Serve Hyderabad Soy Biryani Recipe With Vegetables & Palak along with   and  . If you like this recipe, try more recipes like4.885937500https://www.archanaskitchen.com/hyderabad-soy-biryani-recipe-with-vegetables-palak
Shrikhand Vadi Recipe (Yogurt Barfi)Shrikhand Vadi is a Maharashtrian sweet made using hung curd/yogurt and sugar. This sweet and tangy treat is utterly delicious yet simple to make. All you need is a few ingredients and some patience to continuously stir the mixture as it cooks. You can flavor Shrikhand Vadi with flavors of your choice like saffron, cardamom, cinnamon, nutmeg. You can also use nuts of your choice. Shrikhand Vadi makes for an indulgent snack or sweet treat, loved by kids as well as grownups. Make it for the upcoming festive season, and have friends and family become fans of the recipe. Other barfi recipes that you can try are:4.796437659https://www.archanaskitchen.com/shrikhand-vadi-yogurt-barfi
Soya Spring Rolls Recipe Spring Rolls are much loved appetiser served all across India. In this recipe, spring roll wrappers are filled with vegetables, soya granules and tofu. The wrappers are then rolled and deep fried. This is a great way to use the leftover vegetables lurking in the refrigerator. You can also add bean sprouts to the filling. Serve Soya Spring Rolls as an appetiser or a tea time snack with or  for a scrumptious appetizer.  If you like this recipe, you can also try other Roll recipes such as :   4.922740525https://www.archanaskitchen.com/soya-spring-rolls-recipe
Moong Dal Halwa Recipe (A Low Calorie Version)The Low Calorie Moong Dal Halwa Recipe is an idol if you want to enjoy goodness of Moong Dal Halwa without the consuming the of tons of calories that most often goes into a halwa. This halwa recipe is great for the festive season when all of us want to consume dishes that are healthy and not too heavy on the tummy as well. Serve Moong Dal Halwa Recipe (A Low Calorie Version) with a one pot meal like   and  . If you like this recipe, try more recipes like4.835358683https://www.archanaskitchen.com/the-low-calorie-moong-dal-halwa
Habshi Halwa RecipeHabshi Halwa is a milk halwa that is made by curdling, sweetening and flavoring milk. It is a slightly tedious task to cook the halwa as it takes long to get it to the right consistency. But it is worth the effort because it brings together the best of milk solids, ghee and nuts, into a right Indian dessert.  Serve Habshi Halwa as a dessert along with   during a festive lunch. Other recipes that you can try are:4.864761521https://www.archanaskitchen.com/habshi-halwa-recipe-spiced-milk-pudding
Soya Chunks Pepper Curry RecipeSoya Chunks Pepper Curry is protein rich curry prepared with soya chunks and pepper/capsicums in South Indian style, onion-tomato based curry. Soya chunks also known as textured vegetable protein is a defatted soy flour product and a by-product of extracting soya bean oil. They are a great source of protein for vegetarians and known to provide more protein than meat.  If you are looking for a healthy filling option for your weekday dinner, then this curry is a perfect choice. Chunks of soya and capsicum are cooked with small onions and spices in south Indian style and this pairs perfectly with chapati/roti. Serve Soya Chunks Pepper Curry along with and for a weekday lunch or dinner. If you like this recipe, you can also try other Soya recipes such as4.863428048https://www.archanaskitchen.com/soya-chunks-pepper-curry-recipe
Wheat Rava Halwa RecipeWheat Rava Halwa is a delicious sweet dish which is made with wheat rava, jaggery and cardamom powder. It is a popular prasad recipe for Sri Satyanarayana Swamy at Annavaram Temple located in Andhra Pradesh. I gave a little twist to the recipe with combination of brown sugar and jaggery. Serve Wheat Rava Halwa as a sweet dish after your meal or prepare it during special occasions and festivals. You can also try other Halwa recipes such as  4.896081527https://www.archanaskitchen.com/wheat-rava-halwa-recipe
अनारदाना चटनी रेसिपी - Pomegranate Chutney (Recipe In Hindi) अनार दाना चटनी अनार के रस से बनी है।यह चटाकेदार मजेदार स्वादिष्ट चटनी आप चपाती या ब्रेड के साथ नाश्ते मे ले सकते है। कचौड़ी और समोसा के साथ भी यह खट्टी मीठी चटनी परोस सकते है। स्वाद के साथ यह स्वास्थ्य वर्धक भी है। अनारदाना चटनी को समोसा, कचोरी या पकोड़े के साथ शाम के नाश्ते के लिए परोसे।   4.905959032https://www.archanaskitchen.com/pomegranate-chutney-recipe-in-hindi
मुंग चीज कचौड़ी रेसिपी - Moong Cheese Kachori (Recipe In Hindi)अंकुरित मुंग की कचौरी स्वादिष्ट और स्वास्थ्य वर्धक नाश्ता है। चीज डालकर बनी हुई ये कचौड़ी बच्चो को टिफिन बॉक्स मे भी दे सकते है। आप इसे बारिश के दिनों के लिए भी बना सकते है.  मुंग चीज कचौड़ी को धनिया पुदीना चटनी और मीठी इमली की चटनी के साथ परोसे।   4.820069204https://www.archanaskitchen.com/moong-cheese-kachori-recipe-in-hindi
Thengai Thogayal Recipe (Spicy and Tangy Coconut Chutney)Thengai Thogayal also known as the Tangy and Spicy Coconut Chutney is different from the regular chutney that you have along with the idlis and dosas. The thogayal recipe is made with roasted ingredients urad dal, red chilies, and curry leaves when ground along with tamarind into a paste along with the coconut gives a fresh aroma that makes it simply delicious. Thogayals are typically mixed with rice and eaten. The Thengai Thogayal can also be eaten with , or any other way you choose to eat it. Other Thogayal recipes that you can try are:4.880117820https://www.archanaskitchen.com/thengai-thogayal-spicy-and-tangy-coconut-chutney
Punjabi Style Moth Beans Dal Recipe (Matki)Punjabi Style Moth Beans Dal Recipe (Matki) is a delicious lentil curry made from moth beans. The dal is so comforting to be had with just plain phulka. One cup of this delicious dal won’t be enough to fill you up and you will keep going for more. Moth beans which is commonly called as mat beans or matki is a good supply of vitamin B, potassium and calcium too.  It is also a main source of protein as well. Serve the Punjabi Style Moth Beans Dal Recipe along with hot or  or just with plain steamed rice.  If you are looking for more Dal Recipes here are some : 4.918543563https://www.archanaskitchen.com/punjabi-style-moth-beans-dal-recipe-matki
भगारा पीठा रेसिपी - Baghara Pitha (Recipe In Hindi)उरददाल से बने ओडीया उत्तपम को ओडीया मे भगारा पीठा कहते है। यह पुरी रात भिगोकर पीसी हुई और खमीर बनी हुई घोल से बनते है। यह खाने मे बहुत ही स्वादिष्ट है। आप इसे टमाटर चटनी या नारियल की चटनी के साथ परोस सकते है। भगारा पीठा को नाश्ते के लिए धनिया पुदीना चटनी और मसाला चाय के साथ परोसे। 4.909803922https://www.archanaskitchen.com/baghara-pitha-recipe-in-hindi
How To Make Homemade Caramelised OnionsCaramelised Onions are a great addition to several basic Indian staples like biryanis and pulaos, but also continental dishes like tarts or pies. Making caramelised onions at home is simple and easy. All you need is some patience in slicing the onions and more patience and love in slowly caramelising it at the lowest possible heat, until they are uniformly golden brown. The process of slow cooking allows the onions to release their natural sugars and that is what gets caramelised in the presence of oil or butter, to give the onions a deep golden tinge. So try this recipe to make caramelised onions at home and transform your Caramelised Onion Tart a try!4.957288765https://www.archanaskitchen.com/how-to-caramelise-onions
South Indian Onion Chutney RecipeSouth Indian Onion Chutney is a perfect chutney to serve along with your idli and dosa. One may think that this chutney may emanate the typical onion odour, but no, in fact the final chutney does not taste like onion at all, it tasted more like a mix between peanut and cabbage (indeed amusing). Onions are known as ullipaya or ulligadda in Telugu, thus this chutney is referred as ‘Ulli Pachadi’ in the Telugu language. Serve South Indian Onion Chutney along with and for your breakfast or dinner. If you like this recipe, you can also try other chutney recipes such as4.929477423https://www.archanaskitchen.com/south-indian-onion-chutney-recipe
बैंगन मसाला रेसिपी - Baingan Masala (Recipe In Hindi)बैंगन मसाला एक स्वादिष्ट व्यंजन है जिसमे टमाटर, लहसुन और गरम मसालो के साथ आलू को पकाया जाता है. इसमें धनिया पाउडर और पत्तियों का प्रयोग भी किया जाता है जो इस ग्रेवी को और भी स्वाद देता है. इस सब्ज़ी को आप अपने रोज के खाने के लिए किसी भी दाल या रायते के साथ बना सकते है.  बैंगन मसाला को , बुरानी रायता और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.881500426https://www.archanaskitchen.com/baingan-masala-recipe-in-hindi
Thayir Vada Recipe (Spicy Fritter Soaked In Sweet Yogurt Recipe)Thayir Vadai Recipe (Spicy Fritter Soaked In Sweet Yogurt Recipe) is a sweet and savoury breakfast. It consists of a spiced fritter made with urad dal batter which is soaked into a sweet yogurt and tempered. The dish is simply served with Kara boondi which is a traditional way of eating the dish. South Indian is known for its Medu vada which is the same spiced fritter soaked in the yogurt mixture.This forms a quick wholehearted meal. It can also be served as a snack during the evening.It is most preferably made during festive season (Navaratri). Serve your Thayir Vadai Recipe (Spicy Fritter Soaked In Sweet Yogurt Recipe) chilled after refrigerating for some time along with and  to make it a complete breakfast. Of you are looking for more Snack Recipes here are some of our favourites:4.714944649https://www.archanaskitchen.com/thayir-vada-recipe-spicy-fritter-soked-in-sweet-yogurt-recipe
कवाती रेसिपी - Nepali Beans Soup (Recipe In Hindi)कवाती एक बहुत लोकप्रिय नेपाली सूप है। जिसे विशेष रूप से जनाई पूर्णिमा के दिन पर बनाया जाता है। कवाती मे सभी तरह के बीन्स डाले जाते है इसीलिए यह प्रोटीन से भरपूर डिश है। कवाती एक स्वस्थ भोजन के रूप में जाना जाता है, खाँसी को ठीक करता है और बिमारी के बाद शरीर को ऊर्जावान बनाता है। कवाती को अपने खाने के पहले परोसे। आप इसके बाद नेपाली आलू तारेको को फुल्के के साथ खाने के लिए परोसे। 4.965686275https://www.archanaskitchen.com/nepali-beans-soup-recipe-in-hindi
Bengali Doi Potol Recipe (Pointed Gourd In Thick Yogurt Based Gravy)Bengali Doi Potol Recipe is a Pointed Gourd In thick yogurt based gravy. It is a very easy to cook recipe and calls for minimum spices, yet it tastes simply delicious. Bengalis are famous for their low on spices yet tasty dishes. This is one such recipe that comes from my mom’s kitchen and traditionally Bengali. My Mom cooks this recipe in gravy style which she serves with steamed rice, but this is a nice combination with rotis too. This recipe can be packed as a side dish for lunch box. Serve Bengali Doi Potol Recipe (Pointed Gourd In Thick Yogurt Based Gravy) with Steamed rice,  ,   and  . If you like this recipe, try more recipes like4.888925583https://www.archanaskitchen.com/bengali-doi-potol-recipe-pointed-gourd-in-thick-yogurt-based-gravy
Pumpkin Chapati Recipe Pumpkin Chapathi Recipe is one that you need to try for your everyday meal. It is a simple Indian bread by made by mixing it along with a vegetable to increase the nutrient content. Pumpkin is really good for heart. The vegetable is also rich in Vitamin C, fiber and Potassium. By adding pumpkin into the dough, it will create a very soft bread. You can pack this for your everyday lunch box or even for your kids lunch box too. Serve the Pumpkin Chapathi Recipe along with or  for your everyday lunch ideas.  If your are looking for more Indian Bread here are some : 4.902328223https://www.archanaskitchen.com/pumpkin-chapati-recipe
राबोडी की सब्ज़ी रेसिपी - Rabodi Ki Sabzi (Recipe In Hindi)राबोडी की सब्ज़ी राजस्थानी व्यंजनों में से सबसे पुरानी परंपरागत व्यंजन है। राबोडी को छाछ और मकई से बनाया जाता है। जब मकई मौसम में है और  उपलब्ध है, तो लोग इस से राबोडी बनाते हैं। राजस्थान में कठोर जलवायु परिस्थितियों के साथ सामना करने के लिए, लोग इस राबोडी को बनाते हैं और इसका इस्तेमाल करते हैं जब सब्जियों की कमी होती है. यह एक साधारण, स्वादिष्ट और स्वस्थ मारवाड़ी डिश है जो 20 मिनट में बन जाती है।  राबोडी की सब्ज़ी को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.894566099https://www.archanaskitchen.com/rabodi-ki-sabzi-recipe-in-hindi
Bengali Style Dimer Chop RecipeBengali Style Dimer Chop Recipe is a modified version of devilled eggs, where the eggs are not only stuffed with a spicy mixture, but also coated with masala, breadcrumbs and then deep fried till crisp. This recipe is in close resemblance with  that is traditionally made with minced meat coated eggs, deep fried after rolling in breadcrumbs. Serve Bengali Style Dimer Chop Recipe as a party starter with onion slices,  ,  . If you like this recipe, take a look at more recipes like4.909813365https://www.archanaskitchen.com/bengali-style-dimer-chop-recipe
सरसों का साग रेसिपी - Sarson Ka Saag (Recipe In Hindi)सरसों का साग उत्तर भारत से एक बहुत ही पारंपरिक शीतकालीन नुस्खा है जिसमे सरसों के पत्ते, पालक के पत्ते और बथुआ जैसे साग का उपयोग किया जाता है। इस सब्ज़ी में सबसे महत्वपूर्ण साग सरसों है, जिसे मस्टर्ड भी कहा जाता है। मैं कभी-कभी इसे पालक और मेथी के साथ या कभी-कभी सिर्फ पालक के साथ भी बनाती हूँ.  सरसों के साग को मक्की की रोटी और मसाला छास के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है   4.847772277https://www.archanaskitchen.com/sarson-ka-saag-recipe-in-hindi
ओरीया मीठा डाली रेसिपी - Oriya Mitha Dali (Recipe In Hindi)यह ओरीया मीठा डाली दाल जगन्नाथ मंदिर मे प्रसाद के रूप मे बनाई जाती है। यह दाल चना दाल और मसूर दाल से बनाई है। नारियल और मसाला के स्वाद वाली यह दाल बहुत ही स्वादिष्ट होती है। आप इसे मीठी खिचडी या कीसी भी मीठे चावल के व्यंजन के साथ परोस सकते है। ओरीया मीठा डाली को चावाल के साथ परोसे। आप इसी किसी भी मीठे पुलाव के साथ भी परोस सकते है. 4.835555556https://www.archanaskitchen.com/oriya-mitha-dali-recipe-in-hindi
Paruppu Urundai Mor Kuzhambu Recipe(Lentil Balls in Yogurt Curry)Paruppu Urundai Mor Kuzhambu Recipe(Lentil Balls in Yogurt Curry) is a comforting yogurt based curry that you must try for your lunch meal. It consist spicy lentil mixture that is shaped into medium sized balls and then steamed. These steamed lentil balls are then cooked in a simple buttermilk and coconut curry. The curry has all the nutrients needed for your body. It is best served over a hot steamed rice with a dollop of ghee. Serve the Paruppu Urundai Mor Kuzhambu along with , dollop of ghee and a by the side to finish lunch.  If you are looking for more Dal recipes here are some : 4.913705584https://www.archanaskitchen.com/paruppu-urundai-mor-kuzhambu-recipe-lentil-balls-in-yogurt-curry
लौकी की खीर - Lauki Ki Kheer (Recipe In Hindi)दूधी या लौकी, एक बहुत ही स्वस्थ सब्ज़ी है जो की विटामिन और खनिजों, जैसे कैल्शियम, मैग्नीशियम, फास्फोरस, विटामिन ए, सी इत्यादि के साथ भरी हुई है। यह स्वादिष्ट और पौष्टिक लौकी की खीर बनाना आसान है, जिसे आप रात के खाने के बाद मीठे में परोस सकते है.  लौकी की खीर को खाने के बाद मीठे में परोसे। आप इस खीर को त्यौहार के समय भी बना सकते है. अगर आपको यह खीर पसंद आई हो तो, आप दूसरी मिठाई भी बना सकते है     4.929368030https://www.archanaskitchen.com/lauki-ki-kheer-recipe-in-hindi
Sitaphal Rabdi RecipeRabdi is a traditional Indian dessert, made during the festivals or on special occasions. The milk is reduced to a creamy pudding texture and mildly sweetened. There is no short cut to a rich, creamy and luscious Rabdi recipe. The full fat milk needs to be slow cooked, and slowly keep collecting the layer of cream that forms at the surface. Sitaphal Rabdi Recipe is a delicious and clever way of sweetening the rabdi with the de-seeded custard apple chunks. Well ripe custard apple is pretty sweet on its own, so you would not need any sugar to be added to the recipe. Serve the chilled Sitaphal Rabdi Recipe at the Diwali party menu at home the coming season and let your guest rejoice in its sweetness, may be along with other Diwali dessert like   and a snack like  . If you like this recipe, take a look at more recipes like4.897860247https://www.archanaskitchen.com/sitaphal-rabdi-recipe
हिमाचली चना मद्रा रेसिपी - Himachali Chana Madra (Recipe In Hindi)हिमाचली चना मद्रा हिमाचल की लोकप्रिय डिश है। जो काबुली चने को दही की ग्रेवी मे मिलाकर बनाया जाता है। हिमाचल मे मनाए जाने वाले घाम जैसे खास त्यौहार पर बनाया जाता है और चावल और अन्य व्यंजन के साथ परोसा जाता है। हिमाचली चना मद्रा को चावल और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.866297468https://www.archanaskitchen.com/himachali-chana-madra-recipe-in-hindi
झंगोरे की खीर रेसिपी - Jhangore Ki Kheer (Recipe In Hindi)झंगोरा की खीर कश्मीर उत्तराखंड की लोकप्रिय खीर है।  बारीक सफेद दाने वाले झंगोरा को हिन्दी मे सांवा कहते है जिसे हम अक्सर व्रत के दौरान बनाते है। यह खीर कैलोरी, प्रोटीन और कार्बोहाइड्रेट जैसे पोषक तत्व से भरपूर है।  झंगोरा की खीर को अपने खाने के बाद मीठे में परोसे। आप इसको अपने व्रत के दिनों में भी बना सकते है.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.846928499https://www.archanaskitchen.com/jhangore-ki-kheer-recipe-in-hindi
Orange Rasmalai Recipe (Indian Cottage Cheese Pudding)The Orange Rasmalai Recipe is a twist to the traditional recipe where the Rasmalais are flavored with oranges. Rasmalai is a very popular Indian dessert which is made using fresh chenna (cottage cheese). Small dumplings are made with this chenna which are cooked in a sugar syrup and then soaked in flavored, lightly condensed milk. Serve Orange Rasmalai as a delicious dessert after a hearty yet simple Bengali lunch of  ,   and  . Other recipes that you can try are:4.856481481https://www.archanaskitchen.com/orange-rasmalai-recipe-indian-cottage-cheese-pudding
मीठा खिचुडी रेसिपी - Mitha Khichudi (Recipe In Hindi)पीली मुंग की दाल और चावल से बनी यह मीठा खिचुडी जगन्नाथ मंदिर मे छप्पन भोग मे बनाई जाती है। यह बिना प्याज और लहसून के बनती है। खडे मसाले और काजू किशमिश से खिचुडी का स्वाद और बढ जाता है। आप इसे मीठा डाली के साथ परोस सकते है। मीठा खिचुडी को पूजा में प्रसाद के रूप में परोसे या फिर अपने खाने के साथ परोसे। 4.558091286https://www.archanaskitchen.com/mitha-khchudi
चटपटा आलू रेसिपी - Chatpata Baby Potato (Recipe In Hindi)चटपटा आलू को आप अपनी पार्टीज में स्टार्टर की तरह परोस सकते है या फिर पराठे के साथ लंच में. आप इस सब्ज़ी को अपने बच्चो के लंच बॉक्स में भी पैक कर सकते है. यह बनाने में बहुत आसान है और कम समय में बन भी जाता है.  चटपटा आलू को और फुल्के के साथ दिन के खाने के लिए परोसे।   अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.896762370https://www.archanaskitchen.com/chatpata-baby-potato-recipe-in-hindi
नागालैंड स्टाइल काली दालरेसिपी - Nagaland Style Kali Dal (Recipe In Hindi)नागालैंड स्टाइल काली दाल काली छिलके वाली उरद दाल से बनती है जिसमे पंच फौरन मसाले का प्रयोग किआ जाता है। यह बनाए में तो आसान है ही, आपके सेहत के लिए भी अच्छी मानी जाती है.  नागालैंड स्टाइल काली दाल को जीरा पुलाव और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह दाल पसंद आई हो तो, आप यह दाल भी बना सकते है 4.656410256https://www.archanaskitchen.com/nagaland-style-kali-dal-recipe-in-hindi
Bengali Style Chingri Macher Cutlet Recipe (Prawn Cutlet)Bengali's have array of fast food dishes which is only available at street food corner of Kolkata. During Durga Puja, beside Puja Mandap's variety of food trucks and food stall can be visible. Chingri Macher(prawn/lobster) Cutlet is one of them which can be considered as Bengali fast food delicacy. For making Chingri Cutlet we need peeled and divined headless prawn. Then prawn fillet need to be marinated in egg, onion and garlic paste with spices then it coated in breadcrumbs and fry in low flame.  Serve Bengali Style Chingri Macher Cutlet along with and onion slices. If you like this recipe, you can also try other Bengali recipes such as4.898094449https://www.archanaskitchen.com/bengali-style-chingri-macher-cutlet-recipe-prawn-cutlet
लौकी मूंगफली सूप रेसिपी - Lauki Moongphali Soup (Recipe In Hindi)यह लौकी का सूप आप व्रत के दौरान बना सकते है। लौकी विटामिन C, K और कैल्शियम से भरपूर है। ब्लडप्रेशर और ब्लड स्यूगर को लेवल मे रखता है। शरीर को ठंडक देता है। वजन कम करने मे यह सूप कारगर है। पेट की समस्या दूर करता है। दिल को स्वस्थ बनाए रखता है। लौकी मूंगफली सूप को आप अपने खाने के पहले परोसे। आप इस सूप को बीन स्प्राउट और कॉर्न सलाद के साथ सेहतमंद भोजन के लिए भी परोस सकते है.  4.940766551https://www.archanaskitchen.com/lauki-moongphali-soup-recipe-in-hindi
Angoori Rasmalai Recipe Serve Angoori Rasmalai along with   as desserts during the festive season pr when you have guests coming over. Other recipes that you can try are:4.862068966https://www.archanaskitchen.com/angoori-rasmalai-recipe-spiced-cottage-cheese-milk-pudding
Hyderabad Style Kuska Recipe (Biryani Rice Recipe)Hyderabad Style Kuska Recipe (Biryani Rice Recipe) refers to a plain rice without any vegetable. The flavors are mainly from the caramelized onions, pulpy tomatoes and the Spice mix that is freshly ground. The rice is quite similar to most of flavored rice items like Ghee rice. Serve the Hyderabadi Style Kuska with or to enjoy your Sunday lunch. If you are looking for more Rice Recipes here are some:4.895880489https://www.archanaskitchen.com/hyderabad-style-kuska-recipe-biryani-rice-recipe
Andhra Style Pulihora Recipe (Spicy & Tangy Tamarind Rice)Pulihora is an authentic Andhra delicacy. The word 'puli' is derives from 'pulupu' which means sourness and 'hora' which is derived from 'origamu' which indeed means food or meals in telugu language. The sourness in the recipe come from tamarind or lemon or mango. In Andhra Pradesh, pulihora is commonly referred to as poor man's festival food. Pulihora is a combination of salty, hot, sour and spicy tastes (all at a time). It is considered to be a good stimulant for a dull appetite. Pulihora can be carried to picnics or on long distance travels. Serve Andhra Style Tamarind Rice on its own with   and serve it for lunch or even pack into your lunch boxes along with a glass of chaas. (Mor) You can also try other rice recipes such as4.908463950https://www.archanaskitchen.com/andhra-style-pulihora-recipe-spicy-tangy-tamarind-rice
Puliyodharai / Puliyogare Recipe (using Millets)Puliyodharai/ Puliyogare is a tangy spicy South Indian dish that is made from rice and a spicy tamarind paste. In an earnest effort to introduce millets to my family, I try my best to work on substituting rice with millets. The result of the Millet Puliyodhare was simply delicious. In fact, it felt more wholesome and filling. If you are going for a picnic or long journey and need food that can stay fresh without being refrigerated, then Puliyogare is the right choice. But for me, I can relish this flavorful millet anytime of the week. Here are few more similarly easy food recipes to try4.861818182https://www.archanaskitchen.com/puliyodharai-puliyogare-recipe-using-millets
Kongunadu Special Pattani Biryani Recipe (Green Peas Biryani From Kongunadu)A flavourful Green Peas Biryani Recipe from Kongunadu is just perfect for lazy weekends, picnics, parties and a lunch box. This Kongunadu Special Pattani Biryani takes just 40 minutes to cook and is cooked over the gas in a wide pan/skillet. For those who have not heard about Kongunadu, it is the area around Erode, Salem and Coimbatore. It is located in the North west of Tamil Nadu. The Kongunadu Cuisine is neither too spicy or oily, but full of flavours and taste. Serve the Kongunadu Special Pattani Biryani along with a for lunch or a weeknight dinner.4.855002996https://www.archanaskitchen.com/kongunadu-special-pattani-biryani-recipe-green-peas-biryani-from-kongunadu
Spinach Thalipeeth RecipeSpinach Thalipeeth Recipe is a wonderful breakfast dish that has the goodness of spinach leaves mixed along with whole wheat flour, rice flour and gram flour to create a thin flat bread which is popularly called as thalipeeth. The thin bread is obtained by flattening the dough on a working sheet and slowly placing it over a hot flat tawa and cooking them till they lightly crisp up. Serve the Spinach Thalipeeth Recipe along with , or just a pickle by the side for your morning breakfast.  If you are looking for more thalipeeth recipes here are some : 4.693717277https://www.archanaskitchen.com/spinach-thalipeeth-recipe
मूंग दाल सुखी सब्ज़ी रेसिपी - Moong Dal Sookhi Sabzi (Recipe In Hindi)मूंग दाल सूखी सब्ज़ी सप्ताह के रात के खाने के लिए बिल्कुल सही है क्योंकि यह सब्ज़ी बनाने में सरल, तेज और स्वादिष्ट है। यह सब्ज़ी काम समय में बन जाती है इसलिए आप इसे अपने लंच बॉक्स के लिए भी बना सकते है. मूंग दाल सब्ज़ी को रोटी और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.897782585https://www.archanaskitchen.com/moong-dal-sookhi-sabzi-recipe-in-hindi
Sandesh Panna Cotta RecipeSandesh Panna Cotta Recipe is a fusion between Bengali Sandesh and Italian panna cotta.This is a succulent and rich dessert with the creamy taste of paneer, milk and an aromatic flavor of saffron. This is a simple and easy to make dessert with hardly any cooking involved and can be done in a jiffy. Sandesh Panna cotta definitely becomes a show stopper of any gathering. You can even make this dessert recipe to surprise your guests this festive season. Serve Sandesh Panna Cotta Recipe along with other recipe like  .4.853107345https://www.archanaskitchen.com/sandesh-panna-cotta-recipe
How To Make Ragi Sprouts At HomeSprouts offer an increased nutrition in any case. When we are preparing recipes like , or  , sprouted ragi provides more nutrition than otherwise. You can also make sprouted ragi cutlets with these. This sprouted and dried ragi, can then be dry ground to powder and be made into malt for babies above 6 months. This flour made of sprouted ragi is believed to be more smoother on stomach and can be digested sooner. Sprouting increases the protein content of ragi. Make sure that once soaked, the ragi are sprouted for 3-4 hours so that tiny sprouts emerge from them. You can dry the sprouted ragi under shade and make ragi flour which can be used in recipes. Here are a few recipes in which you can use sprouted ragi for-4.887512443https://www.archanaskitchen.com/how-to-make-ragi-sprouts-at-home
Bengali Style Chingri Posto Recipe (Prawns Cooked In Poppy Seed Gravy)Bengali Style Chingri Posto Recipe is a side dish made with prawns cooked in a poppy seed paste. The chingri or prawns have to deveined and marinated with turmeric and salt for about half an hour. The poppy seeds are also soaked long enough to soak water, and then ground with green chillies and then added to the cooking chingri. The chilli-spiked posto and the slightly caramelised onions make this dish divine !! Serve Bengali Style Chingri Posto Recipe (Prawns Cooked In Poppy Seed Gravy) along with hot and for lunch or dinner. If you like this recipe, try more recipes like4.899154196https://www.archanaskitchen.com/bengali-style-chingri-posto-recipe-prawns-cooked-in-poppy-seed-gravy
Millet and Jowar Paniyaram RecipeMillet and Jowar Paniyaram Recipe is a healthy way to start morning breakfast. The paniyaram is tasty and delicious as well. The recipe is not too complicated and all you have to do is to just keep the batter ready so that you can quickly whip up a breakfast that will be loved by everyone in your family. The batter has an equal proportion of millet and jowar grains that is soaked a day ahead and ground. Foxtail millet is the best option for diabetic friendly and jowar on the hand contains high in fiber. Both put together helps to create wonders for a healthy start. Serve the Millet and Jowar Paniyaram Recipe along with or for breakfast.  If you are looking for more Paniyaram Recipes here are some : 4.901562500https://www.archanaskitchen.com/millet-and-jowar-paniyaram-recipe
Mushroom Empanadas RecipeMushroom Empanadas Recipe is the flour pastry filled with delicious and spicy mushrooms. These empanadas are either deep fried or baked; baked ones are a healthier version, which I have made here. You can make these empanadas for this forthcoming festive season and entertain your guests. Serve Mushroom Empanadas Recipe as party appetizers along with   and  . If you like this recipe, try more similar recipes like4.916763006https://www.archanaskitchen.com/mushroom-empanadas-recipe
मेथी तुरई की सब्ज़ी रेसिपी - Methi Turai Ki Sabzi (Recipe In Hindi)मेथी तुरई की सब्ज़ी में मेथी के पत्तों को मसालो के साथ पकाया जाता है। यह स्वस्थ संयोजन घरेलू भोजन या रात्रिभोज के लिए एक स्वादिष्ट और आरामदायक व्यंजन है। इस सब्ज़ी को आप अपने लंच बॉक्स में भी पैक कर सकते है। मेथी तुरई की सब्ज़ी को और फुल्के के साथ रात के भोजन के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.948453608https://www.archanaskitchen.com/methi-turai-ki-sabzi-recipe-in-hindi
North Arcot Special Thavalai Dosai RecipeThavalai' is a tamil word and it means a vessel. To put it simply, this Dosa/ Indian Pancake is cooked in a small wok which is known as ' '. This is a speciality dish from North Arcot District of TamilNadu. There is no need for fermentation of the Thavalai Dosai batter. The Thavalai Dosai is tasty and needs just few ingredients. A Gluten free and Vegan Recipe that is light on the stomach too. Serve the Thavalai Dosai along with and a . Other recipes that you can try are:4.879766712https://www.archanaskitchen.com/north-arcot-special-thavalai-dosai-recipe
Mangalorean Style Bella Metthe Dosa Recipe (Jaggery & Fenugreek Seed Pancakes Recipe)Mangalorean Style Bella Metthe Dosa Recipe (Jaggery & Fenugreek Seed Pancakes Recipe) is a typical mangalorean breakfast recipe made by the “Christian Community” which has been passed down by many years. Usually dosas are generally made from rice or wheat but in this recipe, there is a slight variation by adding fenugreek seeds, jaggery and coconut. Serve the Mangalorean Style Bella Metthe Dosa Recipe (Jaggery & Fenugreek Seed Pancakes Recipe) along with Pudalangai Thogayal (Bottle Gourd Chutney) to kick start with a healthy breakfast.  If you are looking for more Breakfast Recipes here are some : 4.838046272https://www.archanaskitchen.com/mangalorean-style-bella-metthe-dosa-recipe-jaggery-fenugreek-seed-pancakes-recipe
अचारी बैंगन भरता रेसिपी - Achari Baingan Bharta (Recipe In Hindi)नाम तो इसका स्वादिष्ट है ही, खाने में यह और भी स्वादिष्ट है. बैंगन को अचारी मसालों के साथ पकाया जाता है जिससे इसका स्वाद और भी बढ़ जाता है. आप इस सब्ज़ी को अपने लंच बॉक्स के लिए भी तैयार कर सकते है.  अचारी बैंगन भरते को तवा पराठा और के साथ खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.891774892https://www.archanaskitchen.com/achari-baingan-bharta-recipe-in-hindi
Palak Dhania Dosa Recipe With Figaro Olive OilDosa is an everyday staple at home and really there is not one day we don’t have batter. And there are times, when I have forgotten to soak the rice and dal and that’s when I do an instant batter. The instant batter  is packed with protein, fiber and great taste by using spinach and coriander. You can optionally add onions and green chillies to make it spicy and delicious. Serve the Spinach And Coriander Dosa along with   for a wholesome breakfast or a quick weeknight dinner. Using Pure Olive oil in everyday cooking is a lifestyle change, not only because it is loaded with good fats, but is also loaded with powerful antioxidants which have anti-aging benefits. It is great for your skin & hair nourishment too! If you like dosa recipes for breakfast or dinner then you must try some of our favorites -4.859090909https://www.archanaskitchen.com/palak-dhania-dosa-recipe-with-figaro-olive-oil
Instant Dosa Mix Powder Recipe Instant Dosa Mix Powder Recipe is a ready to make dosa powder mix that every working person needs to have it stocked up in their kitchen. The dosa mix does not require any soaking or fermenting needed. It is a mix if various pulses like toor dal, channa dal, urad dal and grains like sooji rice and semolina. The ingredients are ground well and then ground into a smooth powder. In order to make the batter you just have to mix it with sufficient curd and water and bring it to a dosa batter consistency and use it. Use the Instant Dosa Mix Powder Recipe in Oats and and make it for your Morning quick Breakfast. If you are looking for more Dosa Recipe Ideas here are some :4.863742625https://www.archanaskitchen.com/instant-dosa-mix-powder-recipe
Mixed Sprouts Coriander Dosa With Idli Dosa BatterMixed Sprouts Coriander Dosa With Idli Dosa Batter is a uniquely tasty variety of Dosa. Dosas are an integral part of South Indian breakfasts. There are myriad varieties of dosas and I keep experimenting with them. This Mixed Sprouts Dosa is the latest favourite at home especially the twist with coriander. As it is well known that sprouts are super foods and a powerhouse for nutrition as they are packed with proteins, vitamins, essential fatty acids. Once you have idli-dosa batter and sprouts ready, you can make this super nutritious breakfast in no time. This recipe uses sprouted whole green gram (moong), whole black gram whole (urad) and white chick peas (kabuli chana). Serve these dosas with or for a zesty South Indian breakfast. Here are few more dosa varieties to try4.862821279https://www.archanaskitchen.com/mixed-sprouts-coriander-dosa-with-idli-dosa-batter
Kerala Style Banana Dosa RecipeKerala Style Banana Dosa Recipe is a very quick pancake made from ripened banana, rice flour and maida. The batter is made quickly and cooked over a griddle till it is golden brown. The flavours of the batter is enhanced by adding cardamom powder and ginger powder to it. It is a very similar recipe to a unniappam. As both the batter is made the same way, whereas the uniappam is rested for few hours to get the right texture and flavor. Serve the Kerala Style Banana Dosa Recipe as a snack after school with glass of or .  If you are looking for more Kerala recipes here are some:     4.878080780https://www.archanaskitchen.com/kerala-style-banana-dosa-recipe
फ्रूट कस्टर्ड रेसिपी - Fruit Custard (Recipe In Hindi)फ्रूट कस्टर्ड एक बहुत स्वस्थ और स्वादिष्ट मिठाई है। यह कस्टर्ड बच्चो और बड़ो दोनों को पसंद आती है। यह पार्टीज के लिए एकदम सही विकल्प है क्योंकि आप इसे पहले से बना के रख सकते है और जब आप इसे परोसे तब फलों को जोड़ सकते है। फ्रूट कस्टर्ड को अपने रोज के खाने के बाद मीठे में परोसे। आप इसे अपनी पार्टीज में भी साइड डिश के लिए परोस सकते है. अगर आपको यह हलवा पसंद आया हो तो, आप यह मिठाई भी बना सकते है 4.876683203https://www.archanaskitchen.com/fruit-custard-recipe-in-hindi
Protein Rich Soy Dosa RecipeAre you looking for quick fix breakfast which is healthy too?  Then, this Protein Rich Soy Dosa Recipe is the perfect dish which can be prepared in a whisk of an eye. Overnight soaked Urad dal is ground and soya flour are combined together and later rice flour is added to prepare these brownish healthy and delicious dosas. Soya flour is a good source of protein, minerals, omega 3 fatty acids and fiber, thus helps in managing diabetes. Soy is a low-fat source of protein and it is the only plant protein which contains the same protein quality as meat or eggs. And what makes it more interesting is they don’t have cholesterol. Prepare this Protein Rich Soy Dosa Recipe for your breakfast and serve with or any  of your choice. If you like this recipe, here are a few more varieties of dosa that you might also like4.869274318https://www.archanaskitchen.com/protein-rich-soy-dosa-recipe
Red Rice Dosa RecipeDosas are a very popular South Indian breakfast most often had for any meal of the day including dinner. They are a very versatile dish where you can change the contents of the base flour by altering the ingredients and still make a delicious wholesome dosa. When you think of top 10 tasty food of the world, dosas occupy a place in it. It’s is listed in one of the must have delicious food. So if you haven’t tried it yet, you know you must try these delicious Indian crepes soon. Serve the Red Rice Dosa along with a bowl of and along with a glass of vegetable juice like for breakfast.  Organic red rice is considered to be more healthy than the regular white rice. The germ of the red rice is left intact which makes it rich in fiber, vitamins, minerals and essential fatty acids. Due to presence of fibers, the sugar is absorbed slowly hence blood sugar level doesn’t rise. Including red rice in our daily diet helps in reducing cholesterol and hence controls your weight gain. Red rice has a nice nutty flavor. 4.891853933https://www.archanaskitchen.com/red-rice-dosa-recipe
Kayi Saasive Chitranna RecipeChitranna is rice-based dish popular in the regions of Karnataka which is prepared by mixing plain white rice with different varieties of grounded paste called as oggarane or gojju and later seasoned with mustard seeds, curry leaves, peanuts and red chilies. Kayi Sasive Chitranna is prepared by mixing plain white rice with grounded coconut and mustard paste.It is a flavourful recipe and serves as a great option for lunch. This chitranna is also served as Prasadam in few temples and is a must in the royal food served during Shivalli Madhwa Wedding/festivals. It tastes awesome with ambode or with any kind of fritters. The paste can be served as a chutney for dosa or idli. Serve Kayi Saasive Chitranna along with and on the side for a delicious weekday lunch. If you like this recipe, you can also try other Rice recipes such as4.906858594https://www.archanaskitchen.com/kayi-saasive-chitranna-recipe
ऐवोकाडो रायता रेसिपी - Avocado Raita (Recipe In Hindi)ऐवोकाडो रायता एक सरल दही आधारित सलाद है जो शुद्ध एवोकाडो,  भुनी हुई मूंगफली और मिर्च के साथ बनाया गया है। ऐवोकाडो रायता बनाने के लिए त्वरित, स्वस्थ और पौष्टिक भी है। नाश्ते के लिए पराठे के साथ ऐवोकाडो रायते को परोसें और पौष्टिक भोजन का आनंद ले.  ऐवोकाडो रायता को दिन के खाने के लिए , कचुम्बर सलाद और फुल्के के साथ परोसे।  अगर आपको यह रायता पसन्द आया हो तो, आप यह भी बना सकते है 4.896774194https://www.archanaskitchen.com/avocado-raita-recipe-in-hindi
डबल बीन्स सुंदल रेसिपी - Double Beans Sundal (Recipe In Hindi)सुंदल एक पारम्परिक डिश है जिसे नवरात्री के समय बनाया जाता है और प्रसाद के जैसे बात जाता है. डबल बीन्स सुंदल में डबल बीन्स को कैसे हुए नारियल और मसलो के साथ पकाया जाता है. आप इसे स्नैक की तरह भी खा सकते है. यह रेसिपी सरल है और बहुत काम समय में बनाई जा सकती है.  डबल बीन्स सुंदल को मिक्स्ड वेजिटेबल सांबर और चावल के साथ दिन के खाने के लिए परोसे।   अगर आपको यह सब्ज़ी पसंद आयी हो तो, आप यह भी बना सकते है 4.968468468https://www.archanaskitchen.com/double-beans-sundal-recipe-in-hindi
Beetroot Loni Sponge Dosa RecipeBeetroot Loni Sponge Dosa Recipe, that I had tried at Kolhapur, and was amazed to see how a small street joint can come up with such an innovation. Loni Dosa is a soft, spongy and porous Dosa which is quite popular in Bangalore and Pune. Beetroot variation held me spell bound and made me recreate the recipe in my kitchen. I started testing the recipe with an idea to make it Healthy making skipping Loni/Butter. A generous amount of butter is added in the dosa that makes it very tasty.  Serve Beetroot Loni Sponge Dosa with and for a delicious and healthy breakfast. If you like this recipe, you can also try other Dosa recipes such as :   4.815108294https://www.archanaskitchen.com/beetroot-loni-sponge-dosa-recipe
लहसुन की खीर रेसिपी - Garlic Kheer (Recipe In Hindi)चावल की खीर, मेवे की खीर तो घर पर अक्सर बनाते और खाते है। पर ये खीर लहसुन से बनी है। लहसुन की खीर राजस्थान की मशहूर मीठी डिश है जिसे मुगल और राजा के जमाने से बनाते है। यह राजस्थानी पारंपरिक और पौष्टिक खीर के लाभ बहुत है। घूटनो का जॉइंट पेइन मे और गठिया की बिमारी मे लाभदायक है। यह पौष्टिक खीर अब दिल्ली का मशहूर स्ट्रीट फूड है। लहसुन की खीर को आपमें रोज के खाने के बाद मीठे में परोसे।  अगर आपको यह हलवा पसंद आया हो तो, आप यह मिठाई भी बना सकते है 4.903022670https://www.archanaskitchen.com/garlic-kheer-recipe-in-hindi
Bele Dose Recipe (Lentil Dosa Recipe) Bele Dose Recipe (Lentil Dosa Recipe) is a crispy thin crepe made with various lentils which is called as “Bele” in Kannada. The batter is made with the right proportion of the ingredients that are soaked in the water for a day and ground into a smooth batter which is ready to be prepared for your breakfast. Serve the Bele Dose Recipe along with or  to have a comforting breakfast.  If you are looking for more Dosa recipes here are some:   4.904869762https://www.archanaskitchen.com/bele-dose-recipe-lentil-dosa-recipe
Hibiscus (Chembaruthi) Neer Dosa RecipeThe Hibiscus (Chembaruthi) Dosai Recipe is a healthy dosa made from Hibiscus leaves and ground along with rice to make into a dosa. Hibiscus is a commonly found flower in India that is used as an offering to the Gods. Hibiscus is also used for medicinal purposes and is an important constituent in many ayurvedic medicines. Hibiscus leaves are said to be rich in antioxidants, which help clean your body from harmful and unwanted toxins. Serve the Hibiscus (Chembaruthi) Dosai along with and a glass of for a wholesome breakfast. If you are looking for south indian dosa recipes, then here are a few you might like4.913258984https://www.archanaskitchen.com/hibiscus-chembaruthi-neer-dosa-recipe
Menthya Dose (Dosa Recipe With Methi Leaves)Menthya Dose (Dosa Recipe With Methi Leaves) is very famous dish from Karnataka. Methi leaves are combined with rice, urad dal, Chana dal, coconut, coriander seeds, cumin seeds, tamarind, jaggery & dry red chilli to get this batter. The taste is sweet, sour, bitter and spicy with these ingredients. Serve Menthya Dose (Dosa Recipe With Methi Leaves) with   or a chutney of your choice. if you like this recipe, here are more dosa recipes to try4.681279621https://www.archanaskitchen.com/menthya-dose-dosa-recipe-with-methi-leaves
Thenga Manga Soya Sundal RecipeThenga Manga Soya Sundal is a Navratri special sundal recipe. Soya beans is combined and cooked with raw mango, fresh coconut, chili powder and curry leaves. The dish gets a nice flavor since we temper the sundal with coconut oil and mustard. I prepared soya sundal instead of peas and it turned out to be very good with comforting taste of soya. Serve Thenga Maanga Soya Sundal recipe during evening or with or and to make it a complete meal. If you like this recipe, look here for more sundal recipes.4.921161826https://www.archanaskitchen.com/thenga-manga-soya-sundal-recipe
Double Beans Sundal RecipeSundal is a traditional dish prepared during Navrathri's as prasad. It is prepared using various types of dried beans tempered in minimal spices and garnished with grated coconut. Double Beans, popularly known as Lima beans is filled with nutrients. It is an excellent source of dietary fibre, folates, magnesium and iron making it an amazing super food to be included during pregnancy. Double Beans Sundal, is a very different, delicious and healthy sundal variety which you can try making for the coming Navrathri or serve it as an evening snack along with tea. Serve Double Beans Sundal along with , and Steamed Rice for a perfect weekday meal. If you like this recipe, you can also try other Sundal recipes such as4.929947461https://www.archanaskitchen.com/double-beans-sundal-recipe
Spicy Babycorn Satay RecipeThe Spicy Babycorn Satay Recipe, is a delicious recipe of baby corn that is marinated in a yogurt based mixture. The marinated baby corn is then pan fried and then served. The sweetness of the baby corn along with the spices makes this satay a delectable and easy-to-make starter.  If you like such light appetizers, then you must try -  Baby corn is a low-calorie vegetable that as a similar calorie content to vegetables such as broccoli, cauliflower and green beans. It is extremely low in fat as well, which can help with people trying to lose weight. Baby corn is high in potassium and folic acid and has a better glycemic index than regular corn, making it a great substitute. 4.829776797https://www.archanaskitchen.com/spicy-babycorn-satay-recipe
Andhra Style Uppu Pindi Recipe (Rice Rava and Moong Dal Pudding Recipe)Andhra Style Uppu Pindi Recipe (Rice Rava and Moong Dal Pudding Recipe), is a dish very similar to “Upma”, Uppumavu” or Uppittu” which is a famous south Indian breakfast that is made like a thick porridge with tempered spices. The Andhra style is a blend of rice rava and moong dal which is a comforting dish to be had with a cup of spicy chutney. Serve the Andhra Style Uppu Pindi Recipe along with and a glass of by the side for your morning breakfast.  If you are looking for more Andhra recipes here are some:4.887341772https://www.archanaskitchen.com/andhra-style-uppu-pindi-recipe-rice-rava-and-moong-dal-pudding-recipe
Tomato Uttapam RecipeTomato Uttapam Recipe is yet another classic South Indian Breakfast item. Similar to dosas, but made thicker, giving them a soft and fluffy texture, Dosa Batter may be used to make uttapam and a choice of toppings can vary from onions to tomatoes or even paneer and cheese. Grated coconut, shredded carrots, minced vegetables are also popularly used. The toppings are usually added to the uttapam as it cooks on the griddle, so they cook along with the batter. Uttapam is also a common street food and healthy too since it is rich in carbohydrates, and contains no sugar or saturated fats. Use less oil while preparing and load up on the vegetables to keep them healthier.  Serve the Tomato Uttapam Recipe along with   with   or  . Other recipes that you can try are:4.898824517https://www.archanaskitchen.com/tomato-uttapam
Baby Corn Stew RecipeThis is a very healthy dish made up of stir fried vegetables and coconut milk. This is a Kerala style dish. It is a simple yet very tasty recipe. It can be served as a side dish with rice or appam. Normally, this dish is prepared with vegetables like beans, cauliflower, carrot and potato and green peas but here I have made it with baby corns, carrot, and potato. Serve Baby Corn Stew along with and for a weekday meal. If you like this recipe, you can also try other Stew recipes such as4.937931034https://www.archanaskitchen.com/baby-corn-stew-recipe
Maharashtrian Vegetable Amboli Recipe (Savory Lentil Pancake Topped With Vegetables)Maharashtrian Vegetable Amboli Recipe is a thick, soft, fluffy pancake made of rice and lentils soaked and ground into a fermented batter. This is a typical regional dish from coastal Maharashtra, usually served with chutney for breakfast. With the addition of multiple meals, it could also make a healthy snack or meal. This recipe uses the healthier alternatives, brown rice and red poha, instead of the refined/polished variants, to increase the fibre and health quotient. Serve Maharashtrian Vegetable Amboli along with or  for a filling breakfast. You may also want to try some of these other Indian pancakes which make excellent breakfasts, like:4.871794872https://www.archanaskitchen.com/maharashtrian-vegetable-amboli-recipe-savory-lentil-pancake-topped-with-vegetables
Guava Jam RecipeGuava Jam is an easy homemade no preservative recipe. This jam recipe preserves its fresh flavor with nothing but sugar, salt, and lime followed by proper storage. Once ready, you will be surprised to see the jars emptied sooner than you anticipated.That addictive it is.  Serve Guava Jam with your for breakfast. You can also serve and to complete the meal. If you like this recipe, you can also try other Jam recipes such as4.890069145https://www.archanaskitchen.com/guava-jam-recipe
Andhra Style Usirikaya Pachadi Recipe (Indian Gooseberries Chutney)Amla is very commonly used in Andhra Cuisine. One of the most popular ways to use amla in daily meals is to make this chutney. It's sour, tangy & spicy at the same time. Andhra Style Usirikaya Pachadi tastes heavenly when paired with hot plain rice & a dollop of ghee(clarified butter). Did you know- The humble Indian gooseberry, commonly known as amla, is considered as a superfood. It's name (Amla) comes from a Sanskrit word "Amlaki" meaning "Nectar of life ". This fruit ripens in the autumn in wet, forested, hilly areas on the Indian subcontinent. In India, it is considered as a sacred tree. The fruit is very nourishing, but it tastes sour. Both, dried and fresh fruits can be consumed for their health benefits. It has eight times more vitamin C than an orange, twice the antioxidant power of acai berry and around 17 times that of a pomegranate. It has been a common ingredient in the ancient Indian medicinal practice of Ayurveda. Many health problems are caused by oxidative damage (when body cells use oxygen, they produce by-products called free radicals that can cause damage). Antioxidant agents prevent and repair these damages. Vitamin C is a good antioxidant agent, which makes gooseberries a powerful tool against a variety of conditions, including various types of cancer. Serve Andhra Style Usirikaya Pachadi with and for a weekday meal. If you like this recipe, you can also try other Pachadi recipes such as  4.898924731https://www.archanaskitchen.com/andhra-style-usirikaya-pachadi-recipe-indian-gooseberries-chutney
Andhra Style Tamati Pachadi Recipe (Tomato Chutney)A South Indian thali is always incomplete without chutneys & pickles. Pickles are deep rooted in our culture and have the wonderful ability to take us back in time. Almost every region also has its own unique style of making pickle with locally sourced ingredients. And our Grandma's hand-made recipes of making pickles/chutneys are the best-kept secrets in any home. Here I am sharing a recipe of Andhra style instant tomato pickle/chutney. Instant because it doesn't require any drying process, unlike normal pickles. It's yummy, instant, finger-licking delicious & hot-spicy. It tastes good with almost anything like rice, idli, dosa, stuffed parathas, as a dip worth nachos or fritters or you can even just to slurp it plain. Homemade Soft Idlis Serve Andhra Style Tamati Pachadi along with and for your breakfast or as your tea time snack. If you like this recipe, you can also try other Andhra style recipes such as4.926265855https://www.archanaskitchen.com/andhra-style-tamati-pachadi-recipe-tomato-chutney
लौकी भरता रेसिपी - Lauki Bharta (Recipe In Hindi)लौकी आम तौर पर लोग पसंद नहीं करते लेकिन यह लौकी भरता बहुत स्वादिष्ठ है और लौकी प्रयोग करने का अच्छा तरीका है. लौकी (लौकी) को नियमित रूप से सेवन किया जाना चाहिए क्यूंकि यह एक स्वस्थ सब्जी है। यह लौकी भरता तैयार करने के लिए आसान है और बहुत कम समय में बन जाता है।  लौकी भरता को , और फुल्के के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.884182660https://www.archanaskitchen.com/lauki-bharta-recipe-in-hindi
Kollu Thogayal Recipe (Horsegram Chutney)A typical 'Elai Sapadu' in Tamil Nadu often consists of a thick chutney-like side dish known as thogayal, usually made of roasted and ground lentils along with coconut. Kollu or horse gram is a healthy legume that finds several uses in a South Indian kitchen. This horse gram chutney/ kollu thogayal has a nutty flavour and delicious aroma.  Serve Kollu Thogayal along with or and for your morning breakfast. If you like this recipe, you can also try other Chutney recipes such as4.914712154https://www.archanaskitchen.com/kollu-thogayal-recipe-horsegram-chutney
Apple Pie Ice Cream RecipeApple Pie Ice Cream is a creamy yet simple apple pie flavored egg-less ice cream which is very easy to make and tastes delicious. This is gonna be your new favorite dessert for the weekends. Apple brings out a flavour in this dish and is perfect to serve to your kids. Well, what can be better than an ice cream on a hot sunny day? Serve Apple Pie Ice Cream to your kids after their weekend meal of . You can also serve this ice cream to your guests. If you like this ice cream, you can also try other similar recipes such as4.864111498https://www.archanaskitchen.com/apple-pie-ice-cream-recipe
Apple Pancake Mess RecipeWhat can be more comforting than a pancake and when it is served with some of the healthiest toppings it becomes even better. Apple Pancake Mess is very an interesting recipe. This dish has layers of shredded pancakes and caramelized apples.Then it is topped with yogurt, chia seeds, pomegranate and coconut flakes.This is loved by both adults & kids and super easy to make for breakfast or for dessert. Serve Apple Pancake Mess Recipe along with a healthy smoothie like   for breakfast. If you like this recipe, try more recipes like4.976377953https://www.archanaskitchen.com/apple-pancake-mess-recipe
हरे मटर का निमोना रेसिपी - Green Peas Nimona (Recipe In Hindi)हरे मटर का निमोना उत्तर भारत का एक पारंपरिक साइड डिश है। यह आप कभी भी बना सकते है क्योंकि मटर हमेशा बाजार में उपलब्ध होता है। यह पकवान लखनऊ और कानपुर में प्रसिद्ध है और यदि आप मटर के साथ कुछ अलग करने की कोशिश करना चाहते हैं, तो यह एक अद्भुत नुस्खा है। हरे मटर का निमोना को   और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.887423935https://www.archanaskitchen.com/green-peas-nimona-recipe-in-hindi
Maize Daliya Khichri RecipeAn old fashioned recipe cooked together with rice and lentil is known as Khichri, a dish of South Asian origin. To add more nutritious goodness, organic broken maize dahliya is added with some risotto rice instead of lentils and plain rice. Maize grain contains essential nutrients which lowers cholesterol, prevents, hypertension, diabetes, and few amazing health and beauty benefits one must not forget. So let's use this these nutritious dried broken corn with Indian spices and make a hearty and simple vegan dish. Serve Maize Daliya Khichri along with , or any other raita of your choice. If you like this recipe, you can also try other Khichdi recipes such as4.874309392https://www.archanaskitchen.com/maize-daliya-khichri-recipe
बिहारी हरे मटर का भरभरा रेसिपी - Bihari Green Peas Bharbhara (Recipe In Hindi)भभरा या भरभरा बेसन और मटर का चीला है जिसे बिहार मे भभरा कहते है। जब सर्दी के मौसम मे मटर ज्यादा मिलते है तब शाम के वक्त यह चीला बनाकर आप खा सकते है.  बिहारी हरे मटर का भरभरा को आप धनिया पुदीना चटनी और मसाला चाय के साथ परोसे। 4.910614525https://www.archanaskitchen.com/bihari-green-peas-bharbhara-recipe-in-hindi
पनीर मटर बटर मसाला रेसिपी - Paneer Matar Butter Masala (Recipe In Hindi)पनीर बटर मसाला एक बहुत ही स्वस्थ कैल्शियम समृद्ध सब्ज़ी है, और स्वाद में भी बहुत अच्छी है। आदर्श रूप से यह करी काफ़ी शानदार है और रेस्तरां में नान या तंदूररी रोटी के साथ परोसी जाती है। आप इससे अपने घर पर पार्टीज के लिए भी बना सकते है. पनीर बटर मसाला को पंचमेल दाल, और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.853125000https://www.archanaskitchen.com/paneer-matar-butter-masala-recipe-in-hindi
Hyderabadi Laziz Lamb Handi RecipeA royal Hyderabadi lamb dish, Laziz Lamb Handi is an extremely rich and delicious prepared with assorted spices, cream, tomatoes, onion, ghee and chillies. Here the fun is to make this recipe in a handi, that definitely adds up the extra flavor with slow cooking. The succulent lamb pieces melt in your mouth exploring the aromatic spices and fresh onion tomato gravy paste blended in ghee. Add extra hot chillies to make it spicier. The roasted meat brings out the flavor of fat and that contributes to the satisfy along with or for a weekend lunch or dinner.  If you like this recipe, you can also try other Lamb recipes such as4.883522727https://www.archanaskitchen.com/hyderabadi-laziz-lamb-handi-recipe
Kadle Bele Chutney Pudi RecipeChutney Pudi or Podi's are quintessential condiment in a South Indian kitchen. These are generally had as condiments or accompaniments with south indian tiffin dishes like idli and dosa or even with steaming hot rice, sambar and a palya or poriyal. This recipe comes in handy when you want an accompaniment immediately and you are running out of ideas, since this recipe can be store for 2 weeks or more when kept in a dry and clean air tight container. Kadle Bele Chutney Pudi Recipe is a traditional Karnataka style Podi recipe made with Channa Dal. The addition of dry coconut, tamarind, jaggery and red chillies adds a zing to the podi and makes it spicy sweet. Serve the Kadle Bele Chutney Pudi Recipe along with and for breakfast. If you like this recipe, try more recipes like4.920458230https://www.archanaskitchen.com/kadle-bele-chutney-pudi-recipe
छोले शिमलामिर्च मसाला रेसिपी - Chole Capsicum Masala Recipe (Recipe In Hindi)छोले शिमलामिर्च मसाला नॉर्थ इंडियन स्टाइल सब्ज़ी हैं। यह पूरे भारत मैं अलग अलग नाम से बनायी जाती है। इसमें छोले और शिमलामिर्च, काजू की ग्रेवी मैं बनाये जाते हैं।  काजू, छोले और शिमलामिर्च साथ मैं बहुत अच्छा स्वाद देते है। इस ग्रेवी को रोटी, पराठा का चावल के साथ भी खाया जा सकता है।   छोले शिमलामिर्च को सलाद, चावल और फुल्का के साथ डिनर मैं परोसे।  अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.571428571https://www.archanaskitchen.com/chole-capsicum-masala-recipe-recipe-in-hindi
वेगन नवरतन कोरमा रेसिपी - Vegan Navratan Korma (Recipe In Hindi)वेगन नवरान कोरमा को सब्जियां, फल, सूखे फल और नट्स के साथ बनाया जाता है. इस सब्ज़ी में अखरोट पेस्ट और दही का प्रयोग होता है। जब आपके घर में मेहमान हो तो आप यह सब्ज़ी बना सकते है.  वेगन नवरान कोरमा को , कचुम्बर सलाद और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.895287958https://www.archanaskitchen.com/vegan-navratan-korma-recipe-in-hindi
दूध दूधी रेसिपी - Doodh Dudhi (Recipe In Hindi)दूध दूधी एक मूल, सरल, स्वस्थ और मलाईदार सब्ज़ी है। बनाने में सरल और खाने में स्वादिष्ट, यह करी गरम या रूम टेम्परेचर पर भी अच्छी लगती है। आप इस सब्ज़ी को अपने बच्चों के लंच बॉक्स में भी डाल सकते है.  दूध दूधी को और फुल्के के साथ रोज के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.894736842https://www.archanaskitchen.com/doodh-dudhi-recipe-in-hindi
मूंगफली की करी रेसिपी - Peanut Curry (Recipe In Hindi)पीनट करी या शेंग्दाणाची आमटी एक महाराष्ट्रीयन करी है जो विशेष रूप से उपवास के दिनों में बनाई जाती है। यह करी आम तौर पर वारीचा भात के साथ परोसा जाता है जो समो बीज से बनाई जाती है। यह वरिच भाव और शेन्गदानियाची आमती आमतौर पर श्रावण के पवित्र महीने के दौरान बनाई जाती है जब ज्यादातर लोग उपवास करते हैं. मूंगफली प्रोटीन और फाइबर में उच्च है और वजन घटाने में तृप्ति और एड्स में सुधार करने में मदद करता है। वे विटामिन बी 6 और विटामिन ई और मैग्नीशियम, जस्ता, लोहा, मैग्नीशियम आदि जैसे बहुत से खनिजों में समृद्ध हैं। मूंगफली विरोधी बुढ़ापे में भी मदद करती है। मूंगफली की करी को वारीचा भात या साबूदाने की खिचड़ी के साथ व्रत के दिनों में परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है   4.884112150https://www.archanaskitchen.com/peanut-curry-recipe-in-hindi
तुरई मूंग दाल रेसिपी - Turai Moong Dal (Recipe In Hindi)तुरई मूंग दाल, जिसे तुरिया दाल के नाम से भी जाना जाता है एक सरल और स्वादिष्ट सब्ज़ी है। इस सब्ज़ी में तुरई और दाल को रोज के मसालो के साथ पकाया जाता है। यह सब्ज़ी सेहत के लिए भी अच्छी मानी जाती है क्यूंकि इसमें दाल और तुरई दोनों का पोषण होता है.  तुरई मूंग दाल को , फुल्का और हरे चने के पुलाव के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है4.935714286https://www.archanaskitchen.com/turai-moong-dal-recipe-in-hindi
Sandah Guri Recipe (Assamese Roasted Rice Flour Porridge)Sandah Guri Recipe is an Assamese Roasted Rice Flour Porridge recipe where well roasted rice is coarsely powdered and mixed in milk topped with ghee and dry fruits. It is a wholesome and nutritious instant porridge recipe that can be made anytime if you have stored roasted rice flour. The roasted rice flour can be stored up to a month in an airtight container. Have Sandah Guri Recipe with a glass of milk or for breakfast or as an evening snack. Here are few more porridge recipes to try4.885758998https://www.archanaskitchen.com/sandah-guri-recipe-assamese-roasted-rice-flour-porridge
Huruli Kaalu Chutney Pudi Recipe (Horse Gram Chutney Podi)Horse Gram is called Huruli Kalu in Kannada and Kollu in Tamil. Horse gram is a protein enriched lentil which has high amounts of iron and calcium making it beneficial for everyone. It is also known to reduce the fat and sodium content in our body making it a super food for reducing weight and loweing blod pressure. Huruli Kaalu Chutney Pudi Recipe is a spicy lentil powder mix, usually had as a condiment with idli's or dosa's. The horse gram is roasted along with red chillies, curry leaves, little tamarind, asafoetida and ground to a course mix. Once prepared, it stays fresh in an airtight container for a month. Serve the Huruli Kaalu Chutney Pudi Recipe mixed with sesame oil or ghee as a condiment with your or for breakfast. If you like this recipe, you can also try other Podi recipes such as4.874298541https://www.archanaskitchen.com/huruli-kaalu-chutney-pudi-recipe-horse-gram-chutney-podi
Oriya Kakharu Phula Bhaja Recipe (Pumpkin Flower Fritters)Oriya Kakharu Phula Bhaja or Pumpkin Flower Fritters Recipe is a popular Odissi fritter recipe which is also famous in West Bengal. These pumpkin flower fritters is an easy and quick recipe. To use in this recipe, only male flowers that are harvested from the pumpkin plant are used to cook. This is since the female flowers of pumpkin will grow to be the edible pumpkins. These Odiya Kakharu Phula Bhaja Recipe (Pumpkin Flower Fritters) are served as an accompaniment with rice and   or can be served with during evenings. Here are a few more Oriya Recipes that are worth trying4.848265896https://www.archanaskitchen.com/oriya-kakharu-phula-bhaja-recipe-pumpkin-flower-fritters
Sweet Potato Pineapple Skewers In Spicy Sweetish Peanut Dip RecipeSweet Potato Pineapple Skewers In Spicy Sweetish Peanut Dip Recipe is an excellent and delicious party dish. This is a crowd pleaser and can be made when you have your guests at home. In this recipe, sweet potato and pineapple are marinated in a spicy sauce and later grilled in a tandoor or a pan. The grilled sweet potato pineapple skewers are is later served along with spicy sweetish peanut dip. You can serve Sweet Potato Pineapple Skewers In Spicy Sweetish Peanut Dip Recipe along with other skewers like   and   for a weekend house party for starters. If you like this recipe, try more recipes like4.808510638https://www.archanaskitchen.com/sweet-potato-pineapple-skewers-in-spicy-sweetish-peanut-dip-recipe
अचारी आलू रेसिपी - Potato Achari (Recipe In Hindi)अचारी आलू एक खट्टी, मसालेदार सूखी साइड डिश है जिसमे उबले हुए आलू को अचारी मसाले के साथ पकाया जाता है। यह सब्ज़ी पराठे, रोटी या दही चावल के साथ परोसा जा सकता है। यह बहुत ही सरल साइड डिश है जो कम समय में तैयार हो जाता है। अचारी आलू को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह सब्ज़ी अच्छी लगी हो तो, आप यह भी बना सकते है 4.747126437https://www.archanaskitchen.com/potato-achari-recipe-in-hindi
टमाटर पम्पकीन सीड्स डीप रेसिपी - Tomato Pumpkin Seeds Dipपम्पकीन सीड्स एक सुपर फूड है। जिसमे जिंक, फॉस्फोरस, आर्यन, मिनरल्स और एंटीओकसीडनट ओमेगा-3 भरपूर मात्रा में उपलब्ध है। यह हेल्थी डीप आप स्नैक्स जैसे नाचोज, क्रेकसॅ और गाजर और मूली जैसे सलाद के साथ परोस सकते है। टमाटर पम्पकीन सीड्स डीप को क्रैकर्स के साथ चाय के वक़्त परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है   4.951612903https://www.archanaskitchen.com/tomato-pumpkin-seeds-dip
दम अरबी सब्जी रेसिपी - Dum Arbi (Recipe In Hindi)अरबी स्वास्थ्य के लिए अच्छी है। अरबी मे डायटरी फाइबर और कार्बोहाइड्रेट काफी मात्रा है। विटामिन और मिनरल्स भी भरपूर है। यह मसालेदार दम अरबी दम देकर बनाई गई है। मसालो और स्वाद से भरपूर यह दम अरबी दहीं की ग्रेवी मे पकाई गई है। दम अरबी सब्जी को तवा पराठा और बूंदी रायते के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.939265537https://www.archanaskitchen.com/dum-arbi-recipe-in-hindi
मिर्ची पकौड़ी रेसिपी - Mirchi Pakodi (Recipe In Hindi)मिर्ची पकौड़ी मशहूर स्ट्रीट चाट है। इसे आप कभी भी बना सकते है। पार्टी का लिए बेस्ट स्टार्टर है और बारीश के मौसम मे परफेक्ट स्नेक्स है। खट्टी- मीठी और चटाकेदार तीखी यह चाट हरी मिर्च और बेसन से बनाई है जिसमे इमली की स्टफिंग भरी है। मिर्ची पकौड़ी को मसाला चाय के साथ शाम के चाय के वक़्त परोसे। 4.917391304https://www.archanaskitchen.com/mirchi-pakodi-recipe-in-hindi
Foxtail Millet Pilaf RecipeFoxtail Millet Pilaf Recipe is a one pot delight that has the right flavor of sweet and savory. Pilaf is generally a dish that is made with rice and seasoned with enough broth to create a well-balanced flavorful dish. The rice gets a brown or golden color usually by sautéing with oil till the broth has all evaporated. Adding various seafood and meat is a specialty in Middle Eastern region but we have made it simple and vegetarian. The use of pearl onions and mushroom will create good flavors and the addition of prunes and raisins will enrich the whole dish. The whole process is made in pressure cooker to make it simpler. The healthy element that we have added into this recipe is foxtail millet which is a type of seed grain that is coming in the recent market. It is rich in fiber, calcium and iron and is also diabetic friendly. Serve the Foxtail Millet Pilaf Recipe along with a and by the side to make it a complete meal.  Here are a few more pilaf recipes that you can also try4.446658851https://www.archanaskitchen.com/foxtail-millet-pilaf-recipe
शिमला मिर्च करी रेसिपी - Capsicum Curry (Recipe In Hindi)शिमला मिर्च करी एक स्वादिष्ट, अमीर और क्रीमयुक्त करी है जो अलग अलग रंग की शिमला मिर्च के बनाई जाती है। अगर आप सीमा मिर्च का उपयोग करके कुछ अलग बनाना चाहते हैं तो इस स्वादिष्ट सब्ज़ी को बनाने की कोशिश करें।  शिमला मिर्च करी को , लच्छा पराठा और कचुम्बर सलाद के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.865030675https://www.archanaskitchen.com/capsicum-curry-recipe-in-hindi
कॉर्न कोरमा रेसिपी - Corn Korma (Recipe In Hindi)कॉर्न कोरमा एक स्वादिष्ठ व्यंजन है जिसमे मक्के का प्रयोग किआ जाता है। मक्के की वजह से यह ग्रेवी क्रीमी होती है और इसमें काली मिर्च का फ्लेवर अधिक होता है. बनाने में आसान, आप यह सब्ज़ी अपने दिन या रात के खाने के लिए बना सकते है.  कॉर्न कोरमा को और फुल्के के साथ दिन के भोजन के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.948387097https://www.archanaskitchen.com/corn-korma-recipe-in-hindi
Roasted Pumpkin, Orange and Urad Dal Salad RecipeRoasted Pumpkin, Orange and Urad Dal Salad Recipe is a very earthy salad made from steamed urad dal and mixed along with oven roasted pumpkin. The ingredients are tossed in with a refreshing citrus orange dressing. Right amount of salt and pepper is added to help in balancing the salad as a whole. Urad dal is considered as one of the richest source of proteins, it is god for women especial as it is also rich in iron, calcium and folic acid. Pumpkin on the other hand is rich in Vitamin C and potassium. Serve the Roasted Pumpkin, Orange and Urad Dal Salad Recipe along with or a .  Other recipes that you can try are:4.879084967https://www.archanaskitchen.com/roasted-pumpkin-orange-and-urad-dal-salad-recipe
सब्जा शिकंजी रेसिपी - Chia Seeds Shikanji (Recipe In Hindi)सब्जा शिकंजी सबसे हेल्थी ड्रिंक है। गर्मी के दिनो मे यह ड्रिंक शरीर को ताजगी और ठंडक देता है। सब्जा शिकंजी सब्जा बीज और नींबू से बना है।  सब्जा शिकंजी को गर्मियों के दिनों में परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.827685950https://www.archanaskitchen.com/chia-seeds-shikanji-recipe-in-hindi
तवा पनीर मसाला रेसिपी - Tawa Paneer Masala (Recipe In Hindi)तवा पनीर मसाला पकाने की विधि एक पंजाबी पकवान है जो आमतौर पर तवा या फ्राइंग पैन पर पकाई जाती है! तवे में खाना पकाने से व्यंजन का एक अनोखा स्वाद और स्थिरता होती है। मसालों और ताजी क्रीम के साथ टमाटर ग्रेवी में पनीर को पकाया जाता हैं। आप इस सब्ज़ी को अपने लंच बॉक्स में भी पैक कर सकती है. तवा पनीर मसाला को तवा पराठा और के साथ दिन के खान के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.844772967https://www.archanaskitchen.com/tawa-paneer-masala-recipe-in-hindi
रोस्टेड गोभी रेसिपी - Roasted Cauliflower (Recipe In Hindi)रोस्टेड गोभी एक सरल और स्वादिष्ट रेसिपी है. इस सब्ज़ी में गोभी को ओलिव के तेल और मसालो में पकाया जाता है. आप इसे अपने खाने के साथ या फिर स्टार्टर जैसे परोस सकते है. यह सब्ज़ी बनाने में कम समय लेती है इसलिए आप इसे अपने लंच बॉक्स के लिए भी बना सकते है.  रोस्टेड गोभी को गुजराती कढ़ी, रोटी और पापड़ के साथ दिन या रत के खाने के लिए परोसे।  अगर आपको यह सब्ज़ी पसंद आयी हो तो, आप यह भी बना सकते है 4.915611814https://www.archanaskitchen.com/roasted-cauliflower-recipe-in-hindi
Oriya Badi Chura Recipe | Sundried Lentil Dumpling CrumbleThe badi chura is an authentic recipe of Odisha state. Badi is sun-dried lentil dumpling and chura means a coarse mixture of badi, onion, garlic, green chilli along with mustard oil. Nowadays there are varieties of badi available. But traditionally, soaked black gram or urad dal is grinded to a paste along with some water. Then these dumplings are sundried. Usually these are made in fall and stored away for entire year. Serve Badi Chura Recipe | Sundried Lentil Dumpling Crumble with pakhala (oriya term for overnight fermented cooked rice, usually mixed with curd) or as a snack. Other that badi chura, badi can be used in recipes like4.902092381https://www.archanaskitchen.com/oriya-badi-chura-recipe-sundried-lentil-dumpling-crumble
Odia Chatu Besara Recipe (Mushrooms in Spicy Mustard Curry)Odia Chatu Besara Recipe (Mushrooms in Spicy Mustard Curry) Mushrooms cooked in spicy mustard based sauce is a specialty of the eastern state of Odisha. 'Besara' is the Oriya used term for gravies made out of a thick base of the traditional mustard sauce. This dish uses minimal ingredients and is very quick to prepare. A comforting, flavourful curry, Odia Chatu Besara Recipe is best served with some hot dinner. If you like this recipe, you can also try other curry recipes such as  4.880648899https://www.archanaskitchen.com/odia-chatu-besara-recipe-mushroom-in-spicy-mustard-curry
Watermelon, Chena, Cucumber With Soy Dressing RecipeWatermelon, Chena Cucumber With Soy Dressing Recipe is a refreshing and colorful salad that you can try as all-time favorite side dish. The salad has good crunch from the cucumber and watermelon and a well-balanced flavor from the salted soy sauce. The saltiness is complemented with sweetness from the honey. At the end it is topped with some homemade Chena which is light and fresh. Watermelon and cucumber has good amount of water content in them and therefore it is very important to eat them as a part of your meal. Watermelon on the other hand helps to rejuvenate the damaged tissues in the body. Serve the Watermelon, Chena Cucumber With Soy Dressing Recipe along with or tossed .  If you are looking for more Salad recipes here are some : 5.000000000https://www.archanaskitchen.com/watermelon-chena-cucumber-with-soy-dressing-recipe
Kidney Beans, Crumbled Feta, Basil Salad with Lemon Vinaigrette RecipeKidney Beans, Crumbled Feta, Basil Salad with Lemon Vinaigrette Recipe is a high protein rich salad that is a must to be added into your everyday diet. The softly cooked kidney beans works perfectly with soft and salty feta cheese. The overall salad is then paired rightly with some fresh basil leaves. The tangy lemon vinaigrette dressing ties the whole salad up. Kidney beans are rich in antioxidants and also help in providing a good protein. Crumbled feta is a key supply of vitamins and minerals. Therefore these two ingredients will help you obtain a balanced diet for your meal. Serve the Kidney Beans, Crumbled Feta, and Basil Salad with Lemon Vinaigrette along with some and  to make a complete meal.  If you are looking for more salad recipes, here are a few more4.893048128https://www.archanaskitchen.com/kidney-beans-crumbled-feta-basil-salad-with-lemon-vinaigrette-recipe
शिमला मिर्च उसिली रेसिपी - Tamil Nadu Style Capsicum With Lentils Spice Mix (Recipe In Hindi)उसिलि तमिल नाडु की एक प्रसिद्ध रेसिपी है, इसमें दालो को मसलो के साथ पकाया जाता है. इसे अधिकतर बीन्स के साथ पकाया जाता है लेकिन यहाँ हम इसे शिमला मिर्च के साथ पकाएंगे। बनाने में आसान और स्वाद में अच्छी, इस सब्ज़ी को आप अपने दक्षिण भारतीय खाने के साथ परोस सकते है.  शिमला मिर्च उसिली को टमाटर प्याज सांबर, चावल और पापड़ के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.892215569https://www.archanaskitchen.com/tamil-nadu-style-capsicum-with-lentils-spice-mix-recipe-in-hindi
Potato Roulade RecipePotato Roulade Recipe is a savoury appetizer that is made from a pie crust and is filled in with potatoes that are tossed in with mildly flavoured seasonings. Roulades are traditionally found in European cuisines, they refer to dishes that are rolled and stuffed in with various filling. The flaky pie pastry is rolled carefully with the filling inside and baked till it crisps up. Serve the Potato Roulade along with the powerful sweet scented . It makes a perfect tea and snack combination for your tea parties. The combination works really as the Jasmine flavoured Green tea can be enjoyed anytime of the day. The tea not only helps you to wash away all the stress but has all the essential benefits of a green tea. Green tea is loaded with antioxidants and nutrients that have powerful effects on the body by helping with nausea, digestion, mental alertness and provides relief from cold. If you are looking for more Pie Pastry Recipes here are some : 4.885714286https://www.archanaskitchen.com/potato-roulade-recipe
बैंगन और शिमला मिर्च की सब्ज़ी रेसिपी - Brinjal Capsicum Sabji (Recipe In Hindi)बैंगन और शिमला मिर्च की सब्ज़ी एक आसान सब्ज़ी है जिसमे बैंगन और शिमला मिर्च को टमाटर के साथ पकाया जाता है. इस सब्ज़ी को आप अपने लंच बॉक्स में रोटी या पराठे के साथ भी पैक कर सकते है. इस सब्ज़ी में रोज़ के मसालो का प्रयोग किया जाता है जो इस सब्ज़ी को और भी स्वादिष्ठ बना देता है.  बैंगन और शिमला मिर्च की सब्ज़ी को पंचमेल दाल, बूंदी रायता और तवा पराठा के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.879719052https://www.archanaskitchen.com/brinjal-capsicum-sabji-recipe-in-hindi
Spicy Tandoori Paneer Open Puff Recipe Spicy Tandoori Paneer Open Puff Recipe is a layered open puff pastry that is filled with a delicious paneer filling flavoured with tandoori masala. Puff pastry are traditionally originated in France, the dough is laminated with butter to form various layers so when they are baked we get to see the multiple layers of dough that creates the flaky texture. Tandoori Paneer Open Puff can be served as a tea time evening snack and paired along with a good cup of . You can as well enjoy the spicy puff as your morning breakfast with the tea.The earthy flavoured Oolong tea is packed with antioxidants and has less caffeine content that helps to wash away the harmful radicals from the body. If you are looking for more Puff pastry recipes here are some :4.856353591https://www.archanaskitchen.com/spicy-tandoori-paneer-open-puff-recipe
बीटरूट थोरन रेसिपी - Beetroot Thoran (Recipe In Hindi)थोरन को केरला में पुरे खाने के साथ साइड डिश के जैसे बनाया जाता है. इसमें सब्ज़ी को काटकर नारियल और मसालो के साथ पकाया जाता है. थोरन हर त्यौहार में भी बनाया जाता है. बीटरूट थोरन में बीटरूट को बारीक काटकर नारियल के साथ पकाते है. इसमें बाद इसमें कढ़ी पत्ता और राइ से तड़का दिया जाता है.  बीटरूट थोरन को मिक्स्ड वेजिटेबल सांबर और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.948430493https://www.archanaskitchen.com/beetroot-thoran-recipe-in-hindi
Spinach and Dill Tart With Roasted Peppers RecipeSpinach and Dill Tart With Roasted Peppers Recipe is delicious savoury mini tart that can be had as appetizers or even as a snack. The recipe consist of a pie crust filled with assorted bell peppers and spinach leaves. The dill leaves added to the vegetables compliments really well and brings out the freshness from the tart. is the perfect tea pairing along with the Spinach and Dill Tart. The fresh aromatic tea leaves has a complete balance after it is brewed and is smooth which is why we thought that it would go well with a flavourful tart. The tea is light and is low in caffeine level and is best served as it is without milk or honey. If you are looking for more Tart recipes here are some : 4.705521472https://www.archanaskitchen.com/spinach-and-dill-tart-with-roasted-peppers-recipe
चना दाल और मेथी की सब्ज़ी रेसिपी - Chana Dal & Methi Ki Sabzi (Recipe In Hindi)चना दाल और मेथी की सब्ज़ी एक सरल सब्ज़ी है जिसमे चना दाल और मेथी को मसलो के साथ पकाया जाता है. यह सब्ज़ी सेहत के लिए अच्छी है और काम समय में बनाई जा सकती है. चना दाल और मेथी की सब्ज़ी को गुजराती कढ़ी और फुल्के के साथ परोसे।  अगर आपको यह सब्ज़ी पसंद आयी हो तो, आप यह भी बना सकते है 4.867318436https://www.archanaskitchen.com/chana-dal-methi-ki-sabzi-recipe-in-hindi-1
कच्चे केले का थोरन रेसिपी - Raw Banana Thoran (Recipe In Hindi)कच्चे केले का थोरन केरला में अक्सर खाने के साथ बनाया जाता है. जब भी शाकाहारी केरल खाने के नाम आता है, थोरन को भुला नहीं जा सकता। इसमें कच्चे केले को नारियल के साथ पकाया जाता है और फिर राइ और कढ़ी पत्ते से तड़का दिया जाता है. यह बनाने में बहुत आसान है और आप इसमें अपने लंच बॉक्स में भी पैक कर सकते है.  कच्चे केले के थोरन को टमाटर प्याज सांबर, चावल और पापड़ के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.904628331https://www.archanaskitchen.com/raw-banana-thoran-recipe-in-hindi
ब्रोकली पनीर और मूंगफली मसाला रेसिपी - Broccoli Paneer And Peanut Masala (Recipe In Hindi)हम सब जानते है की ब्रोकली को खाने से बहुत सारे फायदे होते है. ब्रोकली कैलोरी में काम होती है और उसमे जरुरी विटामिन, मिनरल्स और फाइबर होता है. पनीर सबको पसंद आता है और इसमें प्रोटीन की मात्रा अधिक होती है. मूंगफली को डालने से इस सब्ज़ी का स्वाद और भी बढ़ जाता है.  ब्रोकली पनीर और मूंगफली मसाला को दाल तड़का, भिंडी रायता और रोटी के साथ गरमा गरम परोसे।  अगर आपको यह सब्ज़ी पसन्द आई हो तो, आप यह भी बना सकते है 4.947619048https://www.archanaskitchen.com/broccoli-paneer-and-peanut-masala-recipe-2
Pear And Alfalfa Sprouts Salad RecipeThe Pear And Alfalfa Sprouts Salad makes a perfect summer meal. It is fresh, light and has the perfect balance of nutrients. When it's the peak of summer spicy, oily food is out of everyone's mind. To beat the heat, smoothies, salads and light food are the best for your body. Serve the Pear And Alfalfa Sprouts along with a warm toasted and   for light or dinner. Other recipes that you can try are:  5.000000000https://www.archanaskitchen.com/pear-and-alfa-alfa-sprouts-salad-recipe
फूल गोभी का थोरन रेसिपी - Kerala Style Cauliflower (Recipe In Hindi)थोरन को केरला में पुरे खाने के साथ साइड डिश के जैसे बनाया जाता है. इसमें सब्ज़ी को काटकर नारियल और मसालो के साथ पकाया जाता है. थोरन हर त्यौहार में भी बनाया जाता है. फूल गोभी के थोरन में गोभी को काटकर नारियल के साथ पकाते है. इसमें बाद इसमें कढ़ी पत्ता और राइ का तड़का दिया जाता है.  फूल गोभी के थोरन को मिक्स्ड वेजिटेबल सांबर और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है   4.900990099https://www.archanaskitchen.com/kerala-style-cauliflower-recipe-in-hindi
राजमा सागवाला रेसिपी - Dry Kidney Beans And Spinach Stir Fry (Recipe In Hindi)राजमा सगवाला एक प्रोटीन रिच सब्ज़ी है जिसमे राजमा को पालक के साथ पकाया जाता है. यह सब्ज़ी आप अपने और अपने बच्चो के लंच बॉक्स में भी पैक कर सकते है.  राजमा सगवाला को गुजराती दाल, कचुम्बर सलाद और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.870748299https://www.archanaskitchen.com/rajma-saagwala-dry-kidney-beans-and-spinach-stir-fry-recipe-2
जुन्का रेसिपी - Spicy Gram Flour Sabzi (Recipe In Hindi)जुन्का महाराष्ट्र की प्रसिद्ध सब्ज़ी है जिसे बेसन से बनाया जाता है. यह सब्ज़ी आप तब बना सकते है जब आपके फ्रिज में सब्ज़िया ख़तम हो गयी हो. इसको बनाने में बहुत कम सामग्री लगती है  और यह काम समय में तैयार भी हो जाती है.  जुन्का को दाल तड़का, खिचिअा चुरी और फुल्के के साथ दिन के खाने के लिए परोसे. अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.894628099https://www.archanaskitchen.com/spicy-gram-flour-sabzi-recipe-in-hindi
पनीर दो प्याज़ा रेसिपी - Paneer Do Pyaza (Recipe In Hindi)दो प्याज़ा का पर्शियन में मतलब दो प्याज़ होता है और यह सब्ज़ी में प्याज की मात्रा डबल होती है, इसलिए इस सब्ज़ी को पनीर दो प्याज़ा बोला जाता है. इस सब्ज़ी में प्याज को दो जगह रेसिपी में डाला जाता है. यह सब्ज़ी रेस्टोरेंट में बहुत मशहूर है और ज्यादा तर उत्तर भारतीय होटलों के मेनू में होती है.  पनीर दो प्याज़ा को दाल फ्राई, प्याज ककड़ी टमाटर रायता और रोटी के साथ वीकेंड पर परोसे और अपनी फेमिली के साथ इसका मजा ले.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.905511811https://www.archanaskitchen.com/paneer-do-pyaza-recipe-in-hindi
Savory Bread Pudding with Broccoli and Tomato RecipeSavory Bread Pudding with Broccoli and Tomato Recipe, is a twist to the sweet pudding that we are familiar with. At Archana’s kitchen we always try to make it healthy and different by adding a slight variation to the usually cooking process. In this recipe we have added pumpkin and broccoli to the bread pudding to give a savory touch. The pudding is made with a one day old whole wheat baguette which chopped into small pieces and layered onto a baking tray with pumpkin and broccoli. The whole bread mixture is then soaked with egg and milk. We have added pumpkin in this recipe to give a rich and earthy flavor, it is rich in vitamins and potassium. Broccoli on the other hand is good for antioxidants and a forms a high protein diet. Serve the Bread Pudding with Broccoli and Tomato Recipe along with   and   to kick start your mornings.  Take a look at more breakfast recipes that you can try:4.937500000https://www.archanaskitchen.com/savory-bread-pudding-with-broccoli-and-tomato-recipe
मोतीचूर मोदक रेसिपी - Motichoor Modak (Recipe In Hindi)मोदक एक भारतीय मिठाई है जिसे गणेश चतुर्थी पर बनाया जाता है. यह मिठाई आपको हर गणेश मंदिर पर मिलेगी। मोदक बहुत तरह से बनाए जाते है और इस मोदक में मीठी बूंदी का प्रयोग हुआ है. इस मिठाई को घर पर बनाए और हमे विश्वास है की घर पर सब इसे पसंद करेंगे।   मोतीचूर मोदक को गणेश चतुर्थी पर बनाए या फिर अपने खाने के बाद मीठे में परोसे।  अगर आपको यह हलवा पसंद आया हो तो, आप यह मिठाई भी बना सकते है 4.712177122https://www.archanaskitchen.com/motichoor-modak-recipe-in-hindi
Broccoli Orange Asian Salad RecipeBroccoli is considered as one of the most protein packed vegetables available and also considered as one the inexpensive superfoods available. They are rich in antioxidants and boasts of many cancer fighting properties, so that's many reasons to load up on broccoli. Make this light and quick recipe for weeknight dinners or as a side for a asian spread. Serve Broccoli Orange Asian Salad along with and for a healthy and delicious weekday dinner. If you like this recipe, you should also try other Salad recipes such as  4.900216920https://www.archanaskitchen.com/broccoli-orange-asian-salad-recipe
Beetroot Chutney Recipe4.849354376https://www.archanaskitchen.com/beetroot-chutney-recipe
ओटमील डोसा रेसिपी - Savoury Oatmeal Breakfast Crepes (Recipe In Hindi)ओटमील डोसा एक सुपर सरल और शीग्र बनने वाली रेसिपी है. ओट्स में गेहूं के आटा, हरी मिर्च, अदरक और हरा धनिया मिलाया जाता है. यह स्वादिष्ठ तो है ही, साथ में सेहत के लिए अच्छा भी है. जब घर में खाना बनाने की सामग्री कम पढ़ जाती है   तो यह हमेशा यह बनाया जाता है. मेरे बच्चे नाश्ते या रात के खाने के लिए या स्कूल के स्नैक में यह खाना पसंद करते है.  ओटमील डोसा को नारियल की चटनी और फ़िल्टर कॉफी के साथ नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह नाश्ते की रेसिपीस भी बना सकते है 4.819819820https://www.archanaskitchen.com/savoury-oatmeal-breakfast-crepes-recipe-in-hindi
Tangy Raw Beetroot & Tomato Chutney RecipeTangy Raw Beetroot & Tomato Chutney Recipe is delicious concoction which is full of health and nutrients. Beetroots, Beets or Chukandar as we know is low in fat and high in Vitamin C and insoluble fiber. The naturally occurring color adds a vibrancy to whatever you make with beetroot. Though mostly eaten cooked, Tangy Raw Beetroot Chutney is a great way to add raw beets into your diet. Since it is a raw chutney, it will take you only a few mins to whip this up. Lemon, Coriander, and Tomatoes are really important part of this chutney. Lemon and tomato help in balancing out the earthy flavor of the beetroot and coriander gives a nice texture and flavor to the chutney. You can add garlic to give it a strong hit. Add some olive oil to it and it will make a great dip for chips and nachos. Serve Tangy Raw Beetroot & Tomato Chutney Recipe with  ,  and   for breakfast on a weekday. : Although beets have the highest sugar content of all vegetables, most people can safely eat beet roots a few times a week. Beetroots are also known to be low in calories and contain no cholesterol. It is high in fibre, vitamins, minerals, and is high in plant derived anti-oxidants. Additionally, the green leaves of the beetroot are an excellent source of carotenoids, flavonoid anti-oxidants, and vitamin A. Vitamin A is required maintaining healthy mucus membranes and skin and is essential for vision. Beetroots have long been used for medicinal purposes, primarily for disorders of the liver as they help to stimulate the liver's detoxification processes4.890519187https://www.archanaskitchen.com/tangy-raw-beetroot-tomato-chutney-recipe
Arbi Dahi Wali Sabzi RecipeArbi dahi wali sabzi is a delicious light curry made of yogurt. Arbi can be used in dry or curry recipes. The dish made with arbi is delicious and is a favorite of many people .It is a no onion, no garlic recipe and an excellent choice for people fasting. This arbi dali wali sabzi is cooked in thick masala gravy made of Indian spices and yogurt. Serve it with hot rotis, pulkas, puris for a delicious combination. Arbi or taro root is a root vegetable, is gluten free and is rich in anti-oxidants, dietary fiber, minerals and vitamins. Serve Arbi Dahi Wali Sabzi along with ,  and for a perfect meal.4.873496659https://www.archanaskitchen.com/arbi-dahi-wali-sabzi-recipe
स्वीट लाइम सोडा रेसिपी - Sweet Lime Soda (Recipe In Hindi)नींबू की ताजगी और सोडा का पंच से भरा पह स्वीट लाइम सोडा गर्मी के दिनो के लिए उत्तम ड्रिंक है। सादे से नींबू सरबत पी कर थक गये है तो इसे एक बार अवश्य बनाए । जटपट बन जाए ऐसा ये ड्रिंक पार्टी के लिए और घर पर आने वाले मेहमान के लिए परफेक्ट है। स्वीट लाइम सोडा को मठरी और बिस्किट्स के साथ शाम के समय परोसे. अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है     4.893724696https://www.archanaskitchen.com/sweet-lime-soda-recipe-in-hindi
कर्नाटक स्टाइल पालक दाल या पालक तोव्वे रेसिपी- Palak Dal (Recipe In Hindi)कर्नाटक स्टाइल पालक दाल बनाने की विधि बहुत आसान है. यह बहुत ही स्वादिष्ट और गुणकारी दाल है, इस पालक दाल को पालक तोव्वे भी कहा जाता है।  पालक तोव्वे को तुवर दाल, पालक को मिलाकर बनाया गया है।  पालक दाल या तोव्वे को आप गरम रोटी या फुल्का  के साथ रात के खाने में परोस सकते है। यह रेसिपी को बहुत ही जल्दी से बिना किसी प्लानिंग के भी बना सकते है।   : पालक बहुत ही गुणकारी हरी सब्ज़ी है। पालक में विटामिन्स, एंटीऑक्सीडेंट्स और मिनरल्स की मात्रा अधिक पायी जाती है। अगर आपको यह रेसिपी पसंद आई हो तो, आप इसके साथ यह भी बना सकते है   4.947368421https://www.archanaskitchen.com/palak-dal-recipe-in-hindi
Kerala Style Sugiyan Recipe (Sweet Moong Dal Bondas)Kerala Style Sugiyan Recipe (Sweet Moong Dal Bondas) is a popular Kerala tea time snack that is usually deep fried and served in most of the tea stalls. The filling is made from green mung bean, jaggery and coconut which is quite filling. As we always try to make every recipe healthy we have used kuzi paniyaram pan to fry these bonda making it very nutritious as mung bean is a rich source of low fat and rich in protein. Serve the Kerala Style Sugiyan Recipe (Sweet Moong Dal Bondas) along with or to enjoy your evening snack in a healthy way. Explore more of the healthy snacks option here:4.902959910https://www.archanaskitchen.com/kerala-style-sugian-recipe-sweet-moong-dal-bondas
गुजराती दाल रेसिपी - Gujarati Dal (Recipe In Hindi)दाल हमारे खाने का एक मुख्य भाग है, यह प्रोटीन के स्तोत्र है। गुजराती दाल रेसिपी बहुत ही आसान और स्वादिस्ट खट्टी मिट्टी दाल है। इस दाल को बनाने के लिए तुवर दाल का इस्तेमाल किया जाता है. इस दाल में मीठापन गुड़ से आता है जो इसके स्वाद को और भी बढ़ाता है.    इस दाल को गरम गरम चावल के साथ उपर से घी डालकर  और फूलको के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.914872308https://www.archanaskitchen.com/gujarati-dal-recipe-in-hindi
केरला स्टाइल बीटरूट पछडी रेसिपी - Kerala Style Beetroot Pachadi (Recipe In Hindi)बीटरूट पछडी को केरला में चावल के साथ ओणम के त्यौहार पर खाया जाता है. इस रेसिपी में पके हुए चकुंदर को दही में मिलाया जाता है. बीटरूट पछडी में खट्टा मीठा स्वाद होता है. यह बनाने में आसान है और खाने में स्वादिष्ट है. बीटरूट पछडी को मिक्स्ड वेजिटेबल सांबर और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रायता पसन्द आया हो तो, आप यह भी बना सकते है 4.948275862https://www.archanaskitchen.com/kerala-style-beetroot-pachadi-recipe-in-hindi
केला अनार रायता रेसिपी - Kela Anar Raita (Recipe In Hindi)केला अनार रायता एक स्वादिष्ट रायता है जिसमे केले और डीजोन मस्टर्ड को दही में मिलाया जाता है. इसमें अनार और जीरा का पाउडर का भी इस्तेमाल होता है जो इस रायते का स्वाद और भी बढ़ाता है. इसे अपने खाने के साथ परोसे और अपने खाने का स्वाद और भी बढ़ाए। केला अनार रायता को और फुल्के के साथ दिन के खाने के लिए परोसे। अगर आपको यह रायता पसन्द आया हो तो, आप यह भी बना सकते है 4.890295359https://www.archanaskitchen.com/kela-anar-raita-recipe-in-hindi
South Indian Coconut Chutney Recipe With Coconut WaterSouth Indian Coconut Chutney Recipe With Coconut Water is a delicious chutney recipe that can be had as an accompaniment with South Indian idli recipes, or Serve South Indian Coconut Chutney Recipe With Coconut Water along with  ,   and   for a scrumptious breakfast on a weekend. If you like this recipe, try more recipes like4.967340591https://www.archanaskitchen.com/south-indian-coconut-chutney-recipe-with-coconut-water
पनीर मखनी रेसिपी - Paneer Makhani (Recipe In Hindi)पनीर मखनी उत्तर भारत की बहुत ही पसंदिता सब्ज़ी है। इस सब्ज़ी में पनीर को टमाटर की ग्रेवी मे रोज के मसलो के साथ जाता है। इस सब्ज़ी को आप अपने घर पर आए हुए मेहमानो के लिए बनाए और विश्वास है की उन्हें यह  रेसिपी जरूर पसंद आएगी।  इस मसालेदार स्वादिष्ठ पनीर मखनी को आप नान या कुलचा और बुरानी रायते के साथ परोस सकते है।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.932692308https://www.archanaskitchen.com/paneer-makhani-recipe-in-hindi
मसाला रोटी रेसिपी - Masala Roti (Recipe in Hindi)मसाला रोटी को जीरा आलू के साथ नाश्ते मे परोसे, या फिर   और सलाद के साथ रात के खाने में परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.958333333https://www.archanaskitchen.com/masala-roti-recipe-in-hindi
Apple Cinnamon Modak RecipeThis Ganesh Chaturthi lets give a delicious twist to the regular modaks with these Apple Cinnamon Modaks. So reminiscent of an apple pie because of its apple cinnamon filling yet maintaining the classic shape and feel of a modak.  This Apple Cinnamon Modak recipe is sure to be a hit among all your guests this festive season! These modaks can also be served as a side dish with your dinner meals. You may also like these festive recipes  4.903426791https://www.archanaskitchen.com/apple-cinnamon-modak-recipe
No Onion No Garlic Raw Tomato Sabzi RecipeRaw tomatoes are included less in the regular recipes due to a common conception that they do not taste well. Once the raw tomatoes are sauteed, char grilled, and made into side dishes and chutneys, even people who have thought of this as a bland vegetable will like the flavour that raw tomatoes emanates. Apart from using tomatoes and raw tomatoes as a base for curries, you can as well prepare the whole dish with these as a main ingredients. Cooking changes its texture and flavour and you will be surprised that the raw tomatoes can turn into a delicious dish! This recipe does not use any onion or garlic in it. So if you are someone who avoids onion-garlic all time, or maybe avoid it during your fast, you can make this No Onion No Garlic Raw Tomato Sabzi Recipe and relish it as a vegetable side dish with or Kuttu ke Paratha. Serve No Onion No Garlic Raw Tomato Sabzi along with and for a weekday meal. If you like this recipe, you can also try other dry vegetable recipes such as  4.874358974https://www.archanaskitchen.com/no-onion-no-garlic-raw-tomato-sabzi-recipe
गेहूं का हलवा रेसिपी - Gehun Ka Halwa (Recipe In Hindi)गेहूं का हलवा को शीरा भी कहा जाता है. इसमें आटे को घी और नट्स के साथ पकाया जाता है. गेहूं के हलवे को त्यौहार पर या फिर भगवन के प्रसाद के लिए भी बनाया जाता है. सर्दियों में इस हलवे को बनाए और इसका आनंद ले.  गेहूं के हलवे को रत के खाने के बाद मीठे के लिए परोसे। अगर आपको यह हलवा पसंद आया हो तो, आप यह मिठाई भी बना सकते है 4.887397142https://www.archanaskitchen.com/gehun-ka-halwa-recipe-in-hindi
टमाटर रसम रेसिपी - Tomato Rasam (Recipe In Hindi)यह टमाटर की रेसिपी दक्षिण भारत की परंपरागत और बहुत ही पसंदीदा पकवान है. यह टमाटर रसम बहुत ही आसान और झट-पट बनने वाली विधि है. टमाटर रसम को हम उबले हुए चावल के साथ परोस सकते है और सर्दियों के मौसम में टमाटर रसम को सूप के जैसे भी सर्वे कर सकते है।   टमाटर रसम को चावल और भिंडी थोरन के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप इसके साथ यह भी बना सकते है 4.858695652https://www.archanaskitchen.com/tomato-rasam-recipe-in-hindi
तवा पराठा रेसिपी - Tawa Paratha (Recipe in Hindi)तवा पराठा को घी में लोहे के तवे पर बनाया जाता है। इन पराठो को बनाना बहुत आसान है, और इन्हें नान व तंदूरी रोटी की जगह भी बनाया जाता है। इन्हें गोल, चौकोर या त्रिकोण आकार में बनाया जा सकता है। तवा पराठे को किसी भी सूखी या ग्रेवी की सब्ज़ी के साथ परोसा जा सकता है।   तवा पराठा को बुरानी रायता और आलू की सब्ज़ी के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसन्द आई हो तो, आप इसके साथ यह भी परोस सकते है तवा पराठा को बुरानी रायता और आलू की सब्ज़ी के साथ दिन के खाने के लिए परोसे। 4.869473684https://www.archanaskitchen.com/tawa-paratha-recipe-in-hindi
काला चना मसाला रेसिपी - Black Chana Masala (Recipe In Hindi)काला चना मसाला, चने और मसलो का बहुत ही स्वादिष्ट मेल है. आप इसे सलाद की तरह खा सकते है या फिर सब्ज़ी की तरह परोस सकते है. इससे आप अपने और अपने बच्चो के लंच बॉक्स में भी पैक कर सकते है. काला चना मसाला को दाल फ्राई, बूंदी रायता और फुल्का के साथ दिन के खाने के लिए परोसे।  अगर आपको यह सब्ज़ी पसंद आयी हो तो, आप यह भी बना सकते है 4.874908021https://www.archanaskitchen.com/black-chana-masala-recipe-in-hindi
Bannada Saute Majjige Huli Recipe (Malabar Cucumber Mor Kuzhambu)Bannada Saute Majjige Huli Recipe also called Puli Kajippu in Tulu language is the Malabar Cucumber Mor Kuzhambu made with malabar cucumber in yogurt base. This Majjige huli is a lightly flavoured dish served with rice, papad and any spicy poriyal. Bannada Saute Majjige Huli Recipe (Malabar Cucumber Mor Kuzhambu) is a comforting dish during hot days. Here are a few more yogurt based recipes that you must try during summers4.879629630https://www.archanaskitchen.com/bannada-saute-majjige-huli-recipe-malabar-cucumber-mor-kuzhambu
Beans Karam Recipe (Beans Curry)Beans Karam is a side dish that uses beans and simple south indian spices to make a spicy gravy with notes of sour and sweet in it. Include this simple yet delectable recipe in your working week and also pack it into lunch boxes with chapathis. Serve Beans Karam Recipe along with , Steamed Rice and  for a complete meal. If you like this recipe, you can also try other Vegetable Dry recipes such as4.885141294https://www.archanaskitchen.com/beans-karam-recipe-beans-curry
सुखी दही वाली लौकी रेसिपी - Yogurt Based Bottle Gourd Sabzi (Recipe In Hindi)सुखी दही वाली लौकी की सब्ज़ी में लौकी को दही और मसलो के साथ पकाया जाता है. दूधी गर्मियों के लिए बहुत अच्छी होती है इसलिए इसे ज्यादा इस मौसम में बनाया जाता है.  सुखी दही वाली लौकी को राजस्थानी कढ़ी, खीचिया चुरी और फुल्के के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.630769231https://www.archanaskitchen.com/yogurt-based-bottle-gourd-sabzi-recipe-in-hindi
बादाम हलवा रेसिपी - Badam Halwa (Recipe In Hindi)बादाम हलवा एक भारतीय मिठाई है जिस त्यौहार या शादियों में बनाया जाता है. इस हलवे में बादाम को भिगो कर पीस लिया जाता है. इस मिश्रण को घी और केसर दूध में पकाया जाता है.  बादाम हलवे को खाने के बाद मीठे में परोसे।  अगर आपको यह हलवा पसंद आया हो तो, आप यह मिठाई भी बना सकते है 4.877131613https://www.archanaskitchen.com/badam-halwa-recipe-in-hindi
Pavlova Recipe With StrawberriesPavlova is a meringue-based dessert named after the Russian ballet dancer Anna Pavlova. It is a meringue dessert with a crisp crust and soft chewy inside. The dessert is believed to have been created in honour of the dancer either during or after one of her tours to Australia and New Zealand in the 1920s. Pavlova is a delicious baked dish which can be served as an after meal dessert or simply as an evening snack with tea. Other recipes that you can try are:4.931428571https://www.archanaskitchen.com/pavlova-recipe-with-strawberries
Apple, Kiwi, Pineapple Juice RecipeApple, Kiwi, Pineapple Juice Recipe is healthy start for your morning time. It contains the essential fruits needed to boost your mood every morning. Apple as we all know is all time favorite fruit that has all the benefits of antioxidants and dietary fiber. Kiwi on the other hand is a great source of vitamin C and aids in digestion. Pineapple helps you to develop the bone strength and supports your immune system. A blend of these three great fruits will yield a good filling juice that can keep you full for the day. Serve the Apple, Kiwi, and Pineapple Juice Recipe with a bowl of or a by the side for your morning breakfast.  If you are looking for more juice recipes here are some : 4.902150538https://www.archanaskitchen.com/apple-kiwi-pineapple-juice-recipe
कसूरी मेथी पनीर की सब्ज़ी रेसिपी - Kasuri Methi Paneer Sabzi (Recipe In Hindi)कसूरी मेथी पनीर की सब्ज़ी एक स्वादिष्ठ सब्ज़ी है जिसमे पनीर को सुखी मेथी और मसालो के साथ पकाया जाता है. प्याज और टमाटर से इस सब्ज़ी का स्वाद और भी बढ़ जाता है. यह सब्ज़ी बनाने में आसान है और बहुत कम समय में बनाई जा सकती है.  कसूरी मेथी पनीर की सब्ज़ी को दाल तड़का, बीटरूट रायता और फुल्के के साथ दिन के होने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.854020297https://www.archanaskitchen.com/kasuri-methi-paneer-sabzi-recipe-in-hindi-1
Creamy Cabbage, Sweet Corn Cole Slaw with Hung Curd RecipeCreamy Cabbage, Sweet Corn Cole Slaw with Hung Curd Recipe is a healthy start to your morning. The salad is a take on a coleslaw but made healthy by using hung curd instead of mayo to give it a rich and creamy texture and yet keeping it healthy as we all love. Salads should be added as an integral part of our everyday diet. Fresh vegetables is much better than processed one as the nutrients in them will be obtained fully. You can whip up this salad for a nice continental main course to enjoy Sunday brunch with loved ones. Serve the Creamy Cabbage, Sweet Corn Cole Slaw with Hung Curd Recipe along with or a . If you are looking for more salad recipes here are some :4.885563380https://www.archanaskitchen.com/creamy-cabbage-sweet-corn-cole-slaw-with-hung-curd-recipe
बेसन लड्डू रेसिपी - Besan Ladoo (Recipe In Hindi)बेसन लड्डू को बेसन या चना दाल के आटे से बनाया जाता है. यह हर त्यौहार में बनाया जाता है. इसमें बेसन को घी में सेक कर उसमे ड्राई फ्रूट्स डाले जाते है. घी की मात्रा अधिक होने के कारन इसका स्वाद लाजवाब होता है.  बेसन लड्डू को आने वाले त्यौहार के लिए बनाए और इसका आनंद ले.  अगर आपको यह हलवा पसंद आया हो तो, आप यह मिठाई भी बना सकते है 4.850467290https://www.archanaskitchen.com/besan-ladoo-recipe-in-hindi
Ice-Apple And Plum Rose Juice Recipe Ice-Apple And Plum Rose Juice is a mildly sweet and fragrant breakfast drink perfect for the summer season. The Ice Apple or Nongu and the Malabar Plum/Plum Rose are the common fruits in Southern part of India. Nungu grows in the dry, tropical regions of mid and Southern India. Nungu has a uniformly sweet, watery flavor similar to lychee and a jelly-like consistency. This milkshake is a ultimate thirst quencher for the hot summer season. Serve the Ice-Apple And Plum Rose Juice chilled or at room temperature during hot summer afternoons. Other recipes that you can try are:4.901587302https://www.archanaskitchen.com/ice-apple-plum-and-rose-milkshake-recipe
Karnataka Style Baledindina Kosambari Recipe (Banana Stem Salad)Karnataka Style Baledindina Kosambari Recipe (Banana Stem Salad) is a fresh and healthy salad made with banana stem and tossed with freshly grated coconut, green chilies, onions and coriander leaves. The dish is very good for diabetic patients as the bitterness of the stem is a natural remedy for diabetes. It has zero fat and no cholesterol and helps in managing the weight. Serve the Karnataka Style Baledindina Kosambari Recipe along with  or  and .  If you are looking for more Karnataka recipes here are some:4.929480901https://www.archanaskitchen.com/karnataka-style-baledindina-kosambri-recipe-banana-stem-salad
Plum Ginger Juice RecipeThe Plum Ginger Juice Recipe is a nutritious and refreshing juice that you can make when plums are in season. A mature plum fruit that is dark purple when pureed along with fresh ginger root makes it delicious and perfect for the summer parties emitting a fantastic glow and color. Internally, the pulp is juicy and vary widely from creamy yellow, crimson, light blue or light green in color depending upon the cultivar type.Fresh plums are an excellent source of vitamin C, which is also a powerful natural antioxidant. Plums are also rich in minerals like potassium, fluoride, and iron. Serve Plum Ginger Juice Recipe with   for breakfast of snack with  . If you like this juice recipe, explore more fruit cocktails like4.859676578https://www.archanaskitchen.com/plum-ginger-juice
Cajun Kidney beans Rice With Soya Chunks RecipeCajun Kidney beans Rice with Soya Chunks Recipe is a one pot is a one pot meal that can be made in a jiffy. It is a comforting meal that you would want to try for a cozy dinner or lunch. The recipe is simple all you have to be to soak the kidney beans and mixed along with some Cajun spice mix. Soya Chunks are also added to give an extra texture to the whole dish. The rice is slightly sweet and spicy with added flavors from thyme and oregano. Serve the Cajun Kidney beans Rice with Soya Chunks can be serve along with a cup of and glass of to enjoy your cozy dinner.  If you are looking for more Rice recipes here are some: 4.894117647https://www.archanaskitchen.com/cajun-kidney-beans-rice-with-soya-chunks-recipe
Attukal Soup Recipe | Paya SoupAttukal soup or paya or goat leg soup cooked in a very traditional way through slow cooking the recipe. It is an age old recipe that I learned from my grandma. Traditionally, the paya soup is prepared in an earthenware left overnight on a firewood/coal. Cooking in a pressure cooker is only a quicker version. If done over a firewood or choola over it tastes excellent. Usually it is done when someone in the family suffers from running nose. The paya soup will be served hot in the early morning with pieces of tender goat leg. Serve Attukal Soup Recipe | Paya Soup as an appetiser or a light meal with . Here are a few more mutton recipes that you can also try4.863474123https://www.archanaskitchen.com/attukal-soup-recipe-paya-soup
Lettuce, Orange And Spinach Salad RecipeLettuce, Orange and Spinach Salad is colourful, rich in fibre and full of vitamins. We can have it in dinner as whole meal if you want to eat something light and tasty. Or you can also serve it along with main meals for a healthy appetizer. Serve Lettuce, Orange And Spinach Salad on its own or along with for a light, healthy and delicious weekday dinner. If you like this recipe, you can also try other Salad recipes such as:   4.848942598https://www.archanaskitchen.com/lettuce-orange-and-spinach-salad
Thai Style Sweet Khao Tom Recipe (Coconut Sticky Rice Stuffed with Banana and Steamed)Thai Style Sweet Khao Tom Recipe (Coconut Sticky Rice Stuffed with Banana and Steamed) is a steamed parcel that is made with sticky rice cooked along with broad beans and coconut milk. It is then mashed till it becomes soft and sticky. The sweet and ripened banana is then placed in between sticky rice mixture and steamed in a banana leaf. This can be had as a healthy snack for your evening time with a cup of lemon tea or green tea by the side. Serve the Thai Style Sweet Khao Tom Recipe after a nice meal of or for your main course.  If you are looking for more Thai Recipes here are some : 4.941272431https://www.archanaskitchen.com/thai-style-sweet-khao-tom-recipe-coconut-sticky-rice-stuffed-with-banana-and-steamed
Baked Chana Dal Vada RecipeIf you are a conscious eater, then this Baked Chana Dal Vada Recipe is perfect for you. You can enjoy this recipe without any guilt since it is not deep fried, and it can be prepared with a few simple ingredients. These fritters are baked in oven using minimal oil. You can make this recipe as a healthier alternative to festive fritters or you can bake them to welcome your guests on an evening too. Serve Baked Chana Dal Vada Recipe warm with   and  . If you like this recipe, try more recipes like4.850676073https://www.archanaskitchen.com/baked-chana-dal-vada-recipe
Indian Spiced Brussel Sprouts Sabzi Recipe (Brussel Sprouts Stir Fry)Brussel Sprouts are similar to small cabbage but has strong flavor. When combined with spices and stir fried this sabzi makes a great dish to go along with Phulkas. The addition of garam masala along with ginger and garlic makes the  Serve the Indian Spiced Brussel Sprouts Sabzi along with , and steamed rice for lunch or a weeknight dinner. If you like Dry Vegetable Sabzi Recipes you might like some of our favorites - 4.900586701https://www.archanaskitchen.com/indian-spiced-brussel-sprouts-sabzi-recipe-brussel-sprouts-stir-fry
Sauteed Spinach With Garlic And Cheese RecipeSauteed Spinach With Garlic and Cheese Recipe is a simple cheesy stir fry. It is quick to make and can be paired with your salad and breads. Cheese and garlic make for a wonderful combination. The cinnamon adds a nice sweet flavour to the recipe. Such a simple recipe to put together even on a weekday. If you are making this recipe for a weeknight dinner, you can couple this sauteed spinach and cheese with and bread or use it as a dip for tortilla or . Serve the Sauteed Spinach With Garlic and Cheese Recipe with  and for a hearty warm weeknight dinner. If you like this recipe, try more recipes like4.911290323https://www.archanaskitchen.com/sauteed-spinach-with-garlic-and-cheese-recipe
जैन स्टाइल कॉर्न पालक - Jain Style Corn Palak (Recipe In Hindi)जैन स्टाइल कॉर्न पालक कॉर्न, पालक और मसालो का स्वादिष्ट मेल है. इस डिश में प्याज और लहुसन का प्रयोग नहीं किआ जाता। पालक की ताज़गी इस सब्ज़ी को और भी स्वादिष्ट बनाता है.  जैन स्टाइल कॉर्न पालक को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.896126761https://www.archanaskitchen.com/jain-style-corn-palak-recipe-in-hindi
गोअन स्टाइल ब्रिंजल भरता रेसिपी - Goan Style Brinjal Bharta (Recipe In Hindi)गोअन स्टाइल ब्रिंजल भरता में बैंगन को चारकोल पर पकाया जाता है. आप बैंगन को ओवन में भी सेक सकते है. प्याज और इमली से इस रेसिपी का स्वाद और भी बाद जाता है. गोअन स्टाइल ब्रिंजल भरता को रायता या दाल के साथ परोस सकते है. यह बनाने में आसान है और आपके रोज के खाने का स्वाद और भी बढ़ा देता है.  गोअन स्टाइल ब्रिंजल भरता को गुजराती कढ़ी, खीचिया छुरी और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.957894737https://www.archanaskitchen.com/goan-style-brinjal-bharta-recipe-in-hindi
Chickpea Tikka Masala Recipe Chickpea Tikka Masala Recipe is a vegetarian version of chicken tikka masala that everyone would love to try out. The chickpeas are cooked in a spicy and tangy tomato curry which is enriched by adding coconut milk at the end. The flavors are simple and is not complex as it uses Indian spice mix like garam masala for the kick. You can make the curry as a one pot by adding all the ingredients into one pressure cooker and cooking the chickpeas along with the masala till it is done. Serve the Chickpea Tikka Masala along with , or tawa paratha to enjoy your everyday lunch.  If you are looking for more chickpea recipes here are some : 4.927694407https://www.archanaskitchen.com/chickpea-tikka-masala-recipe
Healthy Oats And Nuts Energy Bar RecipeHealthy Oats And Nuts Energy Bar Recipe is a delicious and sweet recipe, though there is no any added sugar in the recipe. This is apt for carrying with you to office or packing them away in your kids snack boxes. Kids will love the mild sweetness and the nutrition owing to the addition of loads of nuts. This will help them to gain as much nutrition by having these quick energy bars. Serve Healthy Oats And Nuts Energy Bar Recipe along with a glass of or . If you like this recipe, try more recipes like4.914260717https://www.archanaskitchen.com/healthy-oats-and-nuts-energy-bar-recipe
Cheese Crackers RecipeIf you are looking for a recipe which you can serve with your evening tea or something that you can munch on in evening, then this recipe is perfect for you. It's easy to make and you can make it with few ingredients. When these cheese crackers are made at home they will be loved by your kids too. Serve Cheese Crackers along with and for a tea time parties.  If you like this recipe, you can also try other Starter recipes such as4.878730159https://www.archanaskitchen.com/cheese-crackers-recipe
Dal Bukhara Recipe (Punjabi Style Black Urad Dal)Dal Bukhara is a classic Punjabi style curry made from whole black urad dal which is creamy and melts in the mouth. This Dal Bukhara tastes awesome with rice or roti. Simmer this dal on a slow flame for a long time till you get the creamy texture which is the key to this dal Bukhara. Serve Dal Bukhara along with and for a weekday meal. If you like this recipe, you can also try other Dal recipes such as4.858084359https://www.archanaskitchen.com/dal-bukhara-recipe-punjabi-style-black-urad-dal
Chilli Baby Corn (Manchurian) RecipeThe Chilli Baby Corn (Manchurian) Recipe is one of the most simplest dishes you can make in a jiffy for parties. So simple, that even if you have a fear to try new dishes, this one can be right up your alley. With simple and easy to procure ingredients you really can't go wrong. And the best party is that this recipe is healthy as unlike most chilli baby corn recipes, it is not deep fried. And hence taste even more delicious and fresh. Serve Chilli Baby Corn (Manchurian) Recipe along with  , and   or green chilli sauce for appetizers, may be along with . If you like this recipe, try more recipes like4.789596048https://www.archanaskitchen.com/chilli-baby-corn-manchurian-recipe
गोभी और लाल शिमला मिर्च की सब्ज़ी रेसिपी - Cauliflower And Red Bell Pepper Stir Fry (Recipe In Hindi)गोभी और लाल शिमला मिर्च की सब्ज़ी एक सरल सब्ज़ी है जिसमे बहुत नुट्रिएंट्स भी है. कम तेल के साथ गोभी और शिमला मिर्च को रोज के मसालो के साथ पकाया जाता है. इस सब्ज़ी को आप अपने बच्चो के लंच बॉक्स में भी डाल सकते है. गोभी और लाल शिमला मिर्च की सब्ज़ी को दाल फ्राई और फुल्के के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है   4.937062937https://www.archanaskitchen.com/cauliflower-and-red-bell-pepper-stir-fry-recipe-in-hindi
आलू पोहा रेसिपी - Savory Flattened Rice & Potato Breakfast (Recipe In Hindi)आलू पोहा जिसे बटाटा पोहा भी कहा जाता है बहुत ही स्वादिष्ठ होता है. यह नरम, मीठा होता है और बनाने में बहुत आसान भी होता है. हरी मिर्च डालने से इसमें तीखापन भी आता है और निम्बू के रास से इसका स्वाद और भी बढ़ जाता है. आलू डालने से पोहे का स्वाद और भी बढ़ जाता है.  आलू पोहा को सुबह के नाश्ते के लिए फ़िल्टर कॉफी और फलो के साथ परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह नाश्ते की रेसिपीस भी बना सकते है 4.931364031https://www.archanaskitchen.com/savory-flattened-rice-potato-breakfast-recipe-in-hindi
पत्ता गोभी और गाजर का थोरन रेसिपी - Cabbage And Carrot Thoran (Recipe In Hindi)पत्ता गोभी और गाजर का थोरन एक सरल केरला रेसिपी है जिसे चावल के साथ परोसा जाता है. इसमें पत्ता गोबी और गाजर को नारियल और मसलो के साथ पकाया जाता है. यह स्वादिष्ठ रेसिपी है जिसे बनाने में बहुत कम समय लगता है. पत्ता गोभी और गाजर के थोरन को मिक्स्ड वेजिटेबल सांबर, चावल और घी के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.975609756https://www.archanaskitchen.com/cabbage-and-carrot-thoran-recipe-in-hindi
हरे टमाटर की सब्ज़ी रेसिपी - No Onion No Garlic Raw Tomato Curry (Recipe In Hindi)हरे टमाटर की सब्ज़ी खट्टी, तीखी और स्वादिष्ठ सब्ज़ी है जो आप दाल के आठ बना सकते है. यह सब्ज़ी अक्सर उत्तर भारत में बनाई जाती है. हरे टमाटर को कच्चा टमाटर भी बोलते है. इस सब्ज़ी में कच्चे टमाटर को काटकर, रोज के मसलो के साथ पकाया जाता है. हरे टमाटर की सब्ज़ी को राजस्थान, उत्तर प्रदेश और बिहार में बहुत बनाया जाता है. हरे टमाटर की सब्ज़ी को दाल तड़का, बूंदी रायता और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.841382816https://www.archanaskitchen.com/no-onion-no-garlic-raw-tomato-curry-recipe-in-hindi
अमृतसरी छोले रेसिपी - White Chickpeas In Spicy Gravy (Recipe In Hindi)अमृतसरी छोले को काबुली चने से बनाया जाता है. यह सब्ज़ी अक्सर ढाबो पर मिलती है और इसे टमाटर और प्याज की ग्रेवी में पकाया जाता है. इसमें रोज के मसालों का प्रयोग किआ जाता है जो इस सब्ज़ी को और भी स्वादिष्ठ बनाता है.  अमृतसरी छोले को चावल/रोटी और बुरानी रायते के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.831204380https://www.archanaskitchen.com/white-chickpeas-in-spicy-gravy-recipe-in-hindi
सोया चंक्स सब्ज़ी रेसिपी - Soya Chunks Sabzi (Recipe In Hindi)सोया चंक्स सब्ज़ी एक भारतीय सुखी सब्ज़ी है जिसमे सोया चंक्स को टमाटर और प्याज के साथ पकाया जाता है. इस सब्ज़ी को बनाने में बहुत कम समय लगता है इसलिए आप इसे लंच में भी पैक कर सकते है.  सोया चंक्स सब्ज़ी को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है   4.861258865https://www.archanaskitchen.com/soya-chunks-sabzi-recipe-in-hindi
Marrakesh Vegetable Curry RecipeMarrakesh Vegetable Curry Recipe is loaded with veggies like beans, carrot, sweet potato, eggplant, spinach, zucchini, bell peppers, and onion. It's mixed with blanched almonds, orange juice, raisins, and spices. Serve Marrakesh Vegetable Curry Recipe along with cooked couscous or   and a   or   for a complete meal. If you like this recipe, try more recipes like4.984962406https://www.archanaskitchen.com/marrakesh-vegetable-curry-recipe
राजस्थानी गुंदे की सब्ज़ी रेसिपी - Bird Lime Stir Fry (Recipe In Hindi)राजस्थानी गुंदे की सब्ज़ी एक ऐसी सब्ज़ी है जो राजस्थान के हर घर में बनाई जाती है. यह सब्ज़ी बहुत सारे त्योहारों पर भी बनाई जाती है. यह सब्ज़ी उन दिनों के लिए एक दम सही है जब आपके फ्रिज में सब्जिया ख़तम हो जाए. यह खाने में तो स्वादिष्ट है ही, सेहत के लिए भी अच्छी मानी जाती है.  राजस्थानी गुंदे की सब्ज़ी को पंचमेल दाल और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.912317328https://www.archanaskitchen.com/bird-lime-stir-fry-recipe-in-hindi
टमाटर प्याज की सब्ज़ी रेसिपी - Tomato Onion Gravy Sabzi (Recipe In Hindi)टमाटर प्याज की सब्ज़ी उन दिनों के लिए बहुत अच्छी है जब आपके फ्रिज में सब्जिआ ख़तम हो गई हो. यह बनाने में आसान है और बहुत कम समय में बन जाती है. यह सब्ज़ी राजस्थान के घरो में अक्सर बनाई जाती है और रोटी के साथ अच्छी लगती है.  टमाटर प्याज की सब्ज़ी को फुल्का और के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.828879892https://www.archanaskitchen.com/tomato-onion-gravy-sabzi-recipe-in-hindi
Giant Skillet Cookie RecipeGooey Skillet cookie served with some ice cream is a great dessert on any given day. Have it with your tea or after your dinner, it always gives a perfect end to a weekend meal on a sweet note and this is a great option. It is easy to make and is loved by everyone in the family. You can also make this cookie for your tea parties along with some snacks. Serve Giant Skillet Cookie along with or as your tea time snack. You can also cut it and pack in your kids snack box. If you like this recipe, you can also try other cookie recipes such as4.946372240https://www.archanaskitchen.com/giant-skillet-cookie-recipe
छोर छोरी रेसिपी - Bengali Style Mixed Vegetable (Recipe In Hindi)छोर छोरी बंगाल की एक प्रसिद्ध डिश है जिसमे बहुत सारी सब्ज़ियो को काटकर मस्टर्ड पेस्ट में पकाया जाता है. यह एक सुखी सब्ज़ी है और इसे चार चारि भी कहा जाता है. यह बनाने में आसान है और आप इसे अपने लंच बॉक्स में भी परोस सकते है. छोर छोरी को बंगाली लुच्छी और बंगाली दाल के साथ दिन या रात के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है   4.875000000https://www.archanaskitchen.com/bengali-style-mixed-vegetable-recipe-in-hindi
Surul Appam RecipeSurul Appam Recipe is a traditional sweet prepared in Thanjavur region. It is nothing but stuffed and rolled sweet pancakes. Surul appam is prepared with coconut, sugar and flour as the main ingredients. It is simple, easy to make, and tastes delicious recipe to be served as a snack. Serve Surul Appam Recipe along with   and   during evening. If you like this recipe, try more recipes like4.890756303https://www.archanaskitchen.com/surul-appam-recipe
Baked Meatballs RecipeWant to make some oil free appetizers and also please your family and friends? Try out these completely oil free, Baked Meatballs Recipe. Meat balls are basically prepared out of minced or ground meat (lamb, goat, chicken etc) mixed with herbs, spices, onions, breadcrumbs and egg. They are then either fried or baked. You can also braise them in sauces. Same recipe can be tried in meatless version by using mashed vegetables. Serve Baked Meatballs Recipe along with   or tossed in  . If you like this recipe, try more recipes like4.866666667https://www.archanaskitchen.com/baked-meatballs-recipe
Carrot Cake Parfait With Custard And Strawberries RecipeMoist chunks of carrot cake (with whole wheat) layered with creamy custard and a bright berry licious strawberry compote! Easy to assemble and a gorgeous sight to behold, it is an ideal dessert for any time! Serve Carrot Cake Parfait With Custard And Strawberries as a dessert after your Italian meal of and for a weekend meal. If you like this recipe, you can also try other Parfait recipes such as4.953168044https://www.archanaskitchen.com/carrot-cake-parfait-with-custard-and-strawberries-recipe
चकुंदर और गाजर का रायता रेसिपी - Beetroot Carrot Raita (Recipe In Hindi)अगर आपको यह रायता पसंद आया हो तो, आप यह सब्ज़ी भी उसके साथ बना सकते है 4.957746479https://www.archanaskitchen.com/beetroot-carrot-raita-recipe-in-india
Chettinad Style Puliyogare Gojju RecipeWe've all had this tangy, sour rice seasoned with peanuts and curry leaves across South Indian temples, pooja ceremonies, festivals and darshinis. Simply put - this is a thick tamarind and jaggery oily spiced up paste which is mixed with boiled or steamed rice, basis one's preference. Other names by which it is known by is Pulihora or puliyodharai. As a kid I use to watch my grandma who was from Chettinad side, pick those spices, grind them by using a traditional mortar & pestle. While the entire house had that eccentric aroma of jaggery brewing and spices being roasted. We all knew then lunch time would have puliyodharai with her classic masala vadas. Well, that's a recipe for some other time-the Indian falafel as we all know it. All the ingredients used in making this recipe can be found in your kitchen. Make it once, store it for weeks together in a refrigerator. Just mix with freshly prepared plain rice and you're good to go - a complete meal by itself, which doesn't require a side dish. I haven't added any twist to this recipe - I've kept it original, as per the steps listed down by my mom. Serve Chettinad Style Puliyogare Gojju Recipe with , or for breakfast or lunch. You can pack this up for lunch boxes when in hurry and also this recipe is useful when you travel or back from travel and need something to eat immediately with rice, freshly steamed or leftover. If you like this recipe, try more recipes like4.927330174https://www.archanaskitchen.com/chettinad-style-puliyogare-gojju-recipe
Arbi Ka Achaar Recipe (Instant Colocasia pickle)Arbi Ka Achaar Recipe is an instant pickle recipe made using arbi or colocasia. Many associate colocasia with the weight gain due to the higher amount of carbs in it, however it has many health benefits. Colocasia has higher amounts of dietary fibre making it beneficial for gastrointestinal health, also if taken in moderation it helps in lowering the blood pressure keeping the heart healthy. Arbi Ka Achaar Recipe uses simple flavourful ingredients to make this instant pickle. The addition of carom seeds or ajwain helps in better digestion of the colocasia. Serve this Arbi Ka Achaar Recipe (Instant Colocasia pickle) along with or for breakfast. If you like this recipe, try more recipes like : 4.917675545https://www.archanaskitchen.com/arbi-ka-achaar-recipe-instant-colocasia-pickle
Potato Bonda Recipe Flavoured With Sambar PowderAloo bonda or potato bonda is a south Indian tea time snack and this recipe is a twist to the traditional bonda recipe; This recipe uses both garam masala and sambar powder, giving a nice taste to the recipe. Potato Bonda Recipe Flavoured With Sambar Powder is made in local tea shops of South India. Prepare this recipe with very less effort when you have unexpected guests coming home, or on a rainy evening for the whole family, or as an after school snack for kids. Serve Potato Bonda Recipe Flavoured With Sambar Powder along with tomato ketchup, , and  . If you like this recipe, try more recipes like4.861344538https://www.archanaskitchen.com/potato-bonda-recipe-flavoured-with-sambar-powder
Calamari Roast Recipe (Kerala Style Squid)Squid/Calamari roast or kanava roast as is known in Kerala is a famous seafood dish. Squid is a good food source of zinc and manganese. It is usually cut in rings and cooked with spices and onion-tomato mix. Serve Calamari Roast Recipe (Kerala Style Squid) as a side dish along with  ,   and   and   for a complete spicy treat on a weekend with family. If you like this recipe, try more recipes like4.871119734https://www.archanaskitchen.com/calamari-roast-recipe-kerala-style-squid
पालक मटर रेसिपी - Spinach and Green Peas Curry (Recipe In Hindi)पालक मटर एक फलवूर से भरपूर सब्ज़ी है जो बनाने में बहुत आसान है. इसमें पालक की ग्रेवी बनाई जाती है जो पोषण से भरपूर होता है. तड़के के लिए इस सब्ज़ी में घी का ही प्रयोग करें क्यूंकि वो सब्ज़ी के स्वाद को और भी बढ़ाता है. पालक मटर को फुल्का और के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.877481714https://www.archanaskitchen.com/spinach-and-green-peas-curry-recipe-in-hindi
Turmeric, Ginger And Chilli Pickle RecipeFresh turmeric pickle is an age old recipe passed to me from my mom and grand mom. In Singapore, we get it almost throughout the year. However I don’t know for which dishes it has been used. Fresh Turmeric, ginger, green chilli is mixed with salt, mustard powder, lemon juice and little oil. The pickle is then left to be marinated for a day before consuming it. It goes very well with curd rice, roti’s & paratha’s. We used to make in India only after Pongal as we purchase them only during that time. In fact, we buy at home only during that time in India. After the festival this pickle is made. Turmeric is has myriad of health benefits and having them in our food every day is good to improve our immunity. Ginger helps in digestion. You may adjust the spice levels by adding as many chillies as you want. Lemon is a must and do not ignore it as it gives a very good taste to this pickle. Serve Turmeric Ginger And Chilli Pickle with or as a side dish along with your lunch or dinner. If you like this recipe, you can also try other Pickle recipes such as4.890760592https://www.archanaskitchen.com/turmeric-ginger-and-chilli-pickle-recipe
स्ट्रॉबेरी रायता रेसिपी - Strawberry Raita (Recipe In Hindi)स्ट्रॉबेरी रायता एक सरल और स्वादिष्ठ रायता है जो बनाने में आसान है और स्वाद में भी मजेदार है. इसका स्वाद खट्टा मीठा होता है और आप इसे अपने भोजन के साथ परोस सकते है. इसमें हरी मिर्च, स्ट्रॉबेरी, जीरा और हरे धनिये का प्रयोग किआ जाता है जो इसके स्वाद को खट्टा और मीठा स्वाद देता है.  स्ट्रॉबेरी रायते को और तवा पराठा के साथ दिन के खाने के लिए परोसे। अगर आपको यह रायता पसन्द आया हो तो, आप यह भी बना सकते है 4.932203390https://www.archanaskitchen.com/strawberry-raita-recipe-in-hindi
Semiya Biryani RecipeSemiya Biryani is a quick, tasty recipe that can be had for breakfast, lunch or dinner. This biryani is a great alternative to normal vermicelli upma. This biryani goes well with chutney, raita or kurma. It is easy to make and you can even pack it for your lunch box. Serve Semiya Biryani along with for your breakfast or light dinner. If you like this recipe, you can also try this recipe such as 4.737003058https://www.archanaskitchen.com/semiya-biryani-recipe
बीटरूट तम्बूली रेसिपी - Beetroot Raita With Coconut (Recipe In Hindi)बीटरूट तम्बूली जिसे सासिव भी कहाँ जाता है, एक स्वादिष्ट डिश है जो कन्नड़ खाने में बाउट बनाई जाती है. यह डिश आप अपने खाने के साथ साइड डिश जैसे परोस सकते है.  बीटरूट तम्बूली को किरई सांबर, चावल और घी के साथ दिन के खाने के लिए परोसे। अगर आपको यह रायता पसन्द आया हो तो, आप यह भी बना सकते है 4.971014493https://www.archanaskitchen.com/beetroot-raita-with-coconut-recipe-in-hindi
गोभी मटर की भुर्जी रेसिपी - Cauliflower Matar Bhurji (Recipe In Hindi)गोभी मटर की भुर्जी को कसी हुई गोभी और मटर के साथ बनाया जाता है. इसमें रोज के मसलो का प्रयोग किआ जाता है और आप इसे अपने खाने के साथ परोस सकते है. इस भुर्जी को आप रोटी या पराठे के अंदर स्टफ करके रोल भी बना सकते है. यह सब्ज़ी आपके और आपके बच्चो के लंच बॉक्स के लिए भी पर्याप्त है.  गोभी मटर की भुर्जी को और तवा पराठे के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.695945946https://www.archanaskitchen.com/cauliflower-matar-bhurji-recipe-in-hindi
बेसन और मिर्च की सब्ज़ी रेसिपी - Besan Aur Mirch Ki Sabzi (Recipe In Hindi)बेसन और मिर्च की सब्ज़ी एक राजस्थानी सब्ज़ी है जिसे दाल बाटी चूरमे के साथ बनाया जाता है. इस सब्ज़ी को आप बनाकर 2 से 3 दिन तक फ्रिज में भी साख सकते है. बेसन और मिर्च की सब्ज़ी को पंचमेल दाल और रोटी या फिर दाल बाटी के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.822664770https://www.archanaskitchen.com/besan-aur-mirch-ki-sabzi-recipe-in-hindi
पत्ता गोभी पल्या रेसिपी - Cabbage Palya (Recipe In Hindi)पत्ता गोभी पल्या को अलग अलग राज्यों में अलग तरीके से बनाया जाता है. इसमें पत्ता गोभी को काटकर टमाटर और लहसुन के साथ पकाया जाता है. आप इस सब्ज़ी को अपने रोज के खाने के लिए या फिर लंच बॉक्स में पैक करने के लिए बना सकते है.  पत्ता गोभी पल्या को दिन के खाने के लिए मिक्स्ड वेजिटेबल सांबर और चावल के साथ परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.956081081https://www.archanaskitchen.com/cabbage-palya-recipe-in-hindi
मसाला करेला रेसिपी - Masala Karela (Recipe In Hindi)मसाला करेला को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है   4.849235952https://www.archanaskitchen.com/masala-karela-recipe-in-hindi
आलू मेथी की सब्ज़ी रेसिपी - Potato Fenugreek Leaves Stir Fry (Recipe In Hindi)आलू मेथी की सब्ज़ी एक सरल, आसान और सेहतमंद सब्ज़ी है जो फ्लेवर से भरपूर है. इसमें मेथी का प्रयोग किया जाता है जो इस सब्ज़ी को और भी स्वादिष्ट बनाता है. इस सब्ज़ी को बनाने में बहुत कम समय लगता है इसलिए आप इससे अपने लंच बॉक्स के लिए भी बना सकते है.  आलू मेथी की सब्ज़ी को और तवा पराठे के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.900094251https://www.archanaskitchen.com/potato-fenugreek-leaves-stir-fry-recipe-in-hindi
अगथि कीरई रेसिपी - Agathi Keerai (Recipe In Hindi)अगथि कीरई एक स्वादिष्ठ दक्षिण भारत की रेसिपी है जिसमे हरी सब्ज़िओ का प्रयोग किया जाता है. अगथि कीरई में विटामिन A, आयरन और कैल्शियम की मात्रा अधिक होती है. आप इस सब्ज़ी को अपने लंच बॉक्स में भी परोस सकते है. अगथि कीरई को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 5.000000000https://www.archanaskitchen.com/agathi-keerai-recipe-in-hindi
Dahi Turai Ki Sabzi Recipe (Ridge Gourd Simmered In Yogurt Curry Recipe)Dahi Turai Ki Sabzi Recipe (Ridge Gourd Simmered In Yogurt Curry Recipe) is a creamy gravy which has a yogurt as the base. Ridge gourd is added to lift up the flavor in the gravy. As it is rich in potassium and dietary fibers. The gravy is made like the north Indian Types and finally tadka is added on top with ghee and crackled cinnamon sticks. Serve the Dahi Turai Ki Sabzi, along with ,  and  for a wholesome dinner.  If you are looking for more Ridge Gourd Recipe here are some : 4.826769558https://www.archanaskitchen.com/dahi-turai-ki-sabzi-recipe-ridge-gourd-simmered-in-yogurt-curry-recipe
गोभी चावल और दाल की करी रेसिपी - Cauliflower Rice and Lentil Curry (Recipe In Hindi)गोभी चावल और दाल की करी बनाने में आसान है और ग्लूटेन फ्री है. इतना ही नहीं यह डायबिटिक फ्रेंडली भी है. इस दाल में प्रोटीन की मात्रा अधिक होती है और यह दिन के खाने के लिए एक दम प्रयाप्त है. गोभी चावल और दाल की करी को पालक रायता या फिर कचुम्बर सलाद के साथ परोसे।  अगर आपको यह रेसिपी पसन्द आई हो तो, आप यह भी दाल बना सकते है,4.964539007https://www.archanaskitchen.com/cauliflower-rice-and-lentil-curry-recipe-in-hindi
वेन पोंगल रेसिपी - South Indian Rice and Lentil Pudding (Recipe In Hindi)वेन पोंगल दक्षिण भारत का नाश्ता है जो अक्सर घरो में बनाया जाता है. पोंगल दक्षिण भारत का त्यौहार है और 4 दिन तक के लिए मनाया जाता है. तमिल में पोंगल का मतलब बर्तन से कुछ उबालकर निकलना होता है. क्ले पॉट में से दूध के बहार निकलने को अच्छा माना जाता है.  वेन पोंगल को वड़ा सांबर और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है 4.899705015https://www.archanaskitchen.com/south-indian-rice-and-lentil-pudding-recipe-in-hindi
मूंग दाल चीला रेसिपी - Moong Dal Chilla (Recipe In Hindi)मूंग दाल चीला जिसे पूडला भी कहा जाता है बहुत ही स्वादिष्ट और बनाने में आसान होते है. इनमे प्रोटीन की मात्रा अधिक होती है इसलिए ये सेहत के लिए भी अच्छे माने जाते है. इनमे हरी मिर्च, प्याज और हरा धनिया डाला जाता है जिससे इसा स्वाद और भी बढ़ जाता है. इसे आप नाश्ते या रत के भोजन के लिए परोस सकते है. मूंग दाल चीला को धनिया पुदीना चटनी या टमाटर चटनी के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है 4.895801527https://www.archanaskitchen.com/moong-dal-chilla-recipe-in-hindi
Makhmali Rajma Kebab RecipeThe Makhmali Rajma Kebab Recipe are soft and spicy kebabs made with soft boiled red kidney beans that melt in your mouth. The kebab recipe calls for some finely chopped onions, a little ginger and garlic, chopped coriander and a few spices that are usually always available in an Indian kitchen. The ried in very little oil or grilled making then pretty healthy. To make the kebabs more creamier I topped it off with some khoya and served them warm. Serve the with lime wedges and onion salad as an appetizer for parties with dips like   or desi  , or even as a tea time snack. If you like this recipe, you can also try other Appetiser recipes such as4.831027668https://www.archanaskitchen.com/makhmali-rajma-kebab-recipe
रवा पोंगल रेसिपी - Rava Pongal (Recipe In Hindi)रवा पोंगल एक प्रसिद्ध नाश्ता है जिसे आंध्रा में बहुत बनाया जाता है. यह डिश हर रेस्टोरेंट और स्टाल्स पर परोसी जाती है. साड़ी पोंगल रेसिपीज को चावल से बनाया जाता है लेकिन यहाँ हमने इससे और सेहरतमन्द बनाने के लिए रवा और मूंग दाल का प्रयोग किआ है. इसे आप नाश्ते में या रात के खाने के लिए परोस सकते है. रवा पोंगल को मसाला चाय और फ्राइड अंडे के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है 4.937639198https://www.archanaskitchen.com/rava-pongal-recipe-in-hindi
Bhojpuri Style Bharbhara RecipeBhojpuri Style Bharbhara Recipe is a quick snack made with gram flour and green peas. It is a fried fritter or a bhajia recipe, however we have made it healthy by shallow frying it in a pan like a pancake. The gramflour batter is spiced with red chili, chaat masala to give it a spicy tart twist. It is one of those odd recipes you can make in no time for your kids after school snack. Serve the Bhojpuri Style Bharbhara Recipe along with a fruit smoothie for kids after school snack or along with hot as a tea time snack. If you like this recipe, you can also try other fritter recipes such as4.881927711https://www.archanaskitchen.com/bhojpuri-style-bharbhara-recipe
Quinoa Rice Pudding With Turmeric RecipeRice puddings are generally prepared with Milk and cream. I tried to tweak the recipe with few tasty healthy ingredients like turmeric, quinoa and coconut milk. This is a great addition for a festive lunch or dinner. Turmeric adds a flavour to the pudding and makes it more healthy. It is easy to make and can be also eaten as an after school snack for kids. Serve Quinoa Rice Pudding recipe as a sweet along with a South Indian meal of ,  ,  ,   and a   for a complete lunch. If you like this recipe, you can also try other Pudding recipes such as4.879858657https://www.archanaskitchen.com/quinoa-rice-pudding-with-turmeric-recipe
Stuffed Strawberries Recipe With Grated PaneerStuffed Strawberries Recipe With Grated Paneer is a fusion recipe that Indianised the stuffed strawberries from temperate World. Here the freshly homemade paneer is cooked in condensed milk with saffron, cooled and stuffed inside strawberries. This Stuffed Strawberries Recipe With Grated Paneer can be served as party appetizers or even as an evening snack. This can be made ahead of time and stays well in refrigerator for 2 days atleast. Select the freshest strawberries to enjoy this recipe. Serve Stuffed Strawberries Recipe With Grated Paneer along with other starters like   and   for your next house party with family and friends. If you like this recipe, try more recipes like4.944000000https://www.archanaskitchen.com/stuffed-strawberries-recipe-with-grated-paneer
Kala Chana Mithaas Liye Recipe (Chickpeas & Lotus seed In Date Curry)Kala Chana Mithaas Liye Recipe (Chickpeas & Lotus seed in Date Curry) is a sweet curry that is prepared especially in Dham which is a traditional feast celebrated in Himachal. The chana is cooked in a creamy date curry which has a sweet flavor and also has lotus seed puffs for an extra crunch. Himachal cuisine is very simple cooking and they keep the cooking also very simple. Serve the Kala Chana Mithaas Liye Recipe along with or with by the side to enjoy your everyday lunch. If you are looking for more Kala Chana Recipe here are some :4.891566265https://www.archanaskitchen.com/kala-chana-mithaas-liye-recipe-chickpeas-lotus-seed-in-date-curry
इडली रेसिपी - Homemade Soft Idli (Recipe In Hindi)इडली एक सरल डिश है जिसे दक्षिण भारत में नाश्ते में परोसा जाता है. दाल और चावल से बनी इस इडली को आप रात के खाने के लिए बना सकते है या फिर अपने लंच बॉक्स में भी पैक कर सकते है. इस रेसिपी में घर पर बनाया हुआ इडली डोसे का मिश्रण प्रयोग में लिए गया है, जिससे आप डोसा और उत्तपम भी बना सकते है.  इडली को टमाटर प्याज सांबर और नारियल की चटनी के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है 4.764788403https://www.archanaskitchen.com/homemade-soft-idli-recipe-in-hindi
Red Kidney Beans Tortilla Wraps Recipe Red Kidney Beans Tortilla Wraps Recipe is an interesting Indianized tortilla wrap dish containing the goodness of red kidney beans or rajma. The red kidney beans filling is cooked in Indian spices to add a flavorful twist. Serve the Red Kidney Beans Tortilla Wraps in kids lunch box or as an after school snack, along with or . Take a look at more of our wrap recipes that are filling and nutritious:4.940312799https://www.archanaskitchen.com/red-kidney-beans-tortilla-wraps-recipe
Rajma Saagwala (Dry Kidney Beans And Spinach Stir Fry) RecipeRajma Saagwala is a power packed, protein enriched dish prepared by stir frying red kidney beans and spinach in minimal spices. As we all know, Spinach is a super food loaded with tons of nutrients, this dish makes for a very healthy side dish for phulkas or paratha to be packed in lunchbox for kids. Serve Rajma Saagwala as a side dish with and for a delicious weekday meal. If you like this recipe, you can also try other similar recipes such as4.870638298https://www.archanaskitchen.com/rajma-saagwala-dry-kidney-beans-and-spinach-stir-fry-recipe
Kadali Bhanda O Chingudi Tarkari Recipe (Odia Style Banana Blossom & Prawn Curry)Kadali Bhanda O Chingudi Tarkari Recipe is the Odia Style Banana Blossom & Prawn Curry. Banana trees are considered very versatile as every part of the plant is utilised in one way or the other. The stem called Manja and the flower called Bhanda is used as a vegetable and the fruit is used universally in many dishes. The Banana Leaf is used as plates to serve food or as wrap to cook food. Since almost every home has a banana plant, this plays an important part in our cuisine. Banana Blossom or Kadali Bhanda as known in Odia looks and tastes very different from regular vegetables. The banana flower is a dark purple-red blossom that grows from the end of a bunch of bananas. Banana blossoms are fibrous and have a unique bitter taste to it. If the banana blossom are cooked properly, it becomes very delicious. Kadali Bhanda O Chingudi Tarkari Recipe (Odia Style Banana Blossom & Prawn Curry) is a dry curry which can be served along with Steamed rice,  ,  , or  , and chopped mangoes on side.  If you like this recipe, try more recipes like4.966176471https://www.archanaskitchen.com/kadali-bhanda-o-chingudi-tarkari-recipe-odia-style-banana-blossom-prawn-curry
Rajma Cutlet (Kidney Beans Patties) RecipeRajma Cutlet is made with the combination of red kidney beans, potatoes and the spices which make this cutlet, a super nutritious snack. This is a perfect way ti try something new with the usual rajma. Serve Rajma Cutlets with and during your tea time break. If you like this recipe, you can also try other cutlet recipes like4.910006569https://www.archanaskitchen.com/rajma-cutlet-kidney-beans-patties-recipe
Stuffed Mussels Recipe Looking for party ideas? Go for Stuffed Mussels. They are pretty simple to prepare and your guests would enjoy them. It can become among the best appetizers if you love shell fish. In this recipe, the mussel meat is cooked separately using spices and stuffed back in the shells. It is a great appetiser for your parties and will be loved by every sea food lover. Serve Stuffed Mussels as a starter along with other starters like  and  .  If you like this recipe, you can also try other Non veg starters such as4.834437086https://www.archanaskitchen.com/stuffed-mussels-recipe
तड़का रायता रेसिपी - Spiced Curd With Onions (Recipe In Hindi)तड़का रायता एक बहुत ही सरल और स्वाद से भरपूर साइड डिश है जिसे आप अपने भोजन के साथ परोस सकते है. यह रायता पराठे और पुलाव के साथ भी परोसा जा सकता है. इसमें दही को फटकार प्याज का तड़का दिया जाता है. तड़के से इस रायते का स्वाद और भी बढ़ जाता है. यह बहुत जल्दी बनाया जा सकता है इसलिए आप इसे अपने रोज के खाने के साथ बना सकते है।  तड़का रायते को , और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रायता पसन्द आया हो तो, आप यह भी बना सकते है 4.901719902https://www.archanaskitchen.com/spiced-curd-with-onions-recipe-in-hindi
Coconut Kozhukattai Recipe‘Pallu Kozhukattai’ is one of the important ceremonies among the Sri Lankan Tamil community. It is also called as teething ceremony and it is done when the child’s first tooth pops up and this recipe is served to the closest of relatives after a small ceremony. This Kozhukattai is a sweet Dumpling that is made from rice flour, grated coconut and sugar or jaggery. The significance of this ceremony is to mark the appearance of the child’s first tooth and to pray for the child to be bestowed with teeth as beautiful as the white kozhukattai. The speciality of this dish is that it doesn’t have any prescribed shape or method. It can be made either like a dumpling or cake ball. Kozhukattai is the South Indian counterpart of the Tibetan , and . Usually, while preparing kozhukattai the sweet poornam/stuffing is covered with a layer of rice flour dough. Here in mine I have mixed all the ingredients together and have prepared a cake ball which I inherited from my mother. Serve Coconut Kozhukattai Recipe as a dessert or as a snack with  . If you like this recipe, try more recipes like4.925438596https://www.archanaskitchen.com/coconut-kozhukattai-recipe
फ्रूट पचड़ी रेसिपी - Fruit Pachadi (Recipe In Hindi)फ्रूट पचड़ी एक मीठी और तीखी डिश है जिसमे नारियल, हरी मिर्च और फलो का इस्तेमाल किया जाता है. यह एक साउथ इंडियन रायता है जिसमे फलो को पका कर दही में मिलाया जाता है. अंत में इसमें राइ का तड़का दिया जाता है. आप इसे अपने खाने के साथ भी परोस सकते है.  फ्रूट पचड़ी को कीरई सांबर, चावल और पापड़ के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रायता पसन्द आया हो तो, आप यह भी बना सकते है 4.989690722https://www.archanaskitchen.com/fruit-pachadi-recipe-in-hindi
Methi Jowar Roti Recipe (Fenugreek & Millet flatbread)Methi Jowar Roti is a gluten free healthy flatbread that incorporates the goodness of greens as well as millets. The distinct bitterness of the fresh fenugreek leaves is balanced by the nutty sweetness of Jowar. This recipe is quick and simple. It is made in the style of Bhakri, which is directly cooked on an open flame without using any oil/ghee or butter. You can alternatively cook on a tawa using little oil/ghee or butter. Serve Methi Jowar Roti hot with some curd and  along with   for a quick and healthy meal for lunch or dinner. Other similar recipes that you can try are:4.780092593https://www.archanaskitchen.com/methi-jowar-roti-fenugreek-millet-flatbread
Ice Tea Sangria RecipeIce Tea Sangria Recipe is a drink that even kids would love to try out. The ice tea has the right balance of sourness and sweetness from the fresh apples and fresh red grape juice. The essence of oolong tea adds the freshness to the whole drink and creates a special warmth in the mocktail. The drink is so refreshing for a lunch meal or even as a party drink that can go along with various appetizers. You can also add red wine in place of the grape juice if you wish to make it into a cocktail. The slightly fermented is packed with antioxidants and has less caffeine content that helps to wash away the harmful radicals from the body. Serve the Ice Tea Sangria Recipe along with party appetizers like or If you are looking for more Mocktail Recipes here are some : 4.808917197https://www.archanaskitchen.com/ice-tea-sangria-recipe
सिंधी कढ़ी रेसिपी - Sindhi Kadhi (Recipe In Hindi)सिंधी कढ़ी एक सिल्की करी है जिसमे सब्ज़िओ का भी इस्तेमाल किया जाता है. बेसन को सेक कर उसे दाल और सब्ज़िओ के साथ पकाया जाता है. इसका स्वाद खट्टा मीठा होता है और इससे अक्सर चावल के साथ परोसा जाता है. यह बनाने में आसान है इसलिए आप इसे अपने रोज के खाने के लिए बना सकते है.  सिंधी कढ़ी को चावल और टूक पटाता के साथ दिन के खाने के लिए परोसे.  अगर आपको यह डिश पसंद आई हो तो, आप यह भी बना सकते है 4.831391784https://www.archanaskitchen.com/sindhi-kadhi-recipe-in-hindi
सब्ज़ रवा इडली रेसिपी - Veggie Rava Idli (Recipe In Hindi)सब्ज़ रवा इडली एक सबसे सरल रेसिपी है जो आप अपने नाश्ते के लिए बना सकते है. यह बनाने में आसान है और सेहत मंद भी है. आप इसे अपने पिकनिक के लिए भी बना सकते है.  सब्ज़ रवा इडली को मिक्स्ड वेजिटेबल सांबर और नारियल की चटनी के साथ सुबह के नाश्ते के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह नाश्ते की रेसिपीस भी बना सकते है 4.933933934https://www.archanaskitchen.com/veggie-rava-idli-recipe-2
रावल पिंडी स्टाइल छोले रेसिपी - Rawal Pindi Style Chole (Recipe In Hindi)रावल पिंडी स्टाइल छोले एक स्वादिष्ठ डिश है जिसमे छोले को मसलो के साथ पकाया जाता है. यह डिश पाकिस्तान के रावल पिंडी में बहुत बनाई जाती है. इस डिश में छोले को टमाटर और प्याज की ग्रेवी में पकाया जाता है. आप इस सब्ज़ी को पराठो में डालकर इसका रोल भी बना सकते है.  रावल पिंडी स्टाइल छोले को और पूरी के साथ दिन के खाने के लिए परोसे. अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.843137255https://www.archanaskitchen.com/rawal-pindi-style-chole-recipe-in-hindi
Spiced Marinara Bean & Corn Bread CupsThe Bread shells are filled with spicy beans and corn and then baked to get a perfect bread crust. The beans are tossed in Veeba Marinara Sauce and spiced with red chilli flakes and jalapenos These Baked Mini Bread Cups are a perfect pick-me-ups for kids and adults as they are quick and easy to make for breakfast or even a party. The Veeba Marinara Sauce has an authentic flavour of the Italian pizza sauce which goes really well to flavor your vegetables or pastas. The flavours of the tangy tomatoes, onions and garlic are rightly combined to create a delightful taste. Serve the Spiced Marinara Bean & Corn Bread Cups as a party appetizer or for breakfast along with a glass of .4.665271967https://www.archanaskitchen.com/spiced-marinara-bean-corn-bread-cups
पत्ता गोभी की सब्ज़ी - Cabbage Tomato Sabzi (Recipe In Hindi)पत्ता गोभी की सब्ज़ी एक सरल सब्ज़ी है जो कम समय में बनाई जाती है. इस सब्ज़ी में पत्ता गोभी को रोज के मसालों के साथ पकाया जाता है. पत्ता गोभी की सब्ज़ी को आप अपने लंच बॉक्स में भी पैक कर सकते है.  पत्ता गोभी की सब्ज़ी को पंचमेल दाल और फुल्के के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.850148368https://www.archanaskitchen.com/cabbage-tomato-sabzi-recipe-in-hindi
Thai Style Steamed Buns RecipeThai Style Steamed Buns Recipe is a healthy appetizer made using steamed boa or buns which is stuffed in with pickled cucumber, carrot and cabbage. The steamed buns are made with whole wheat flour which is fermented with yeast and steamed in a gas steamed till it becomes soft and fluffy. The steamed buns can be stuffed with any kind of filling. It can be vegetarian as well as non-vegetarian too. Serve the Thai Style Steamed Buns Recipe along with by the side or light appetizer like .  If you are looking for more Thai Recipes here are some:4.931347150https://www.archanaskitchen.com/thai-style-steamed-buns-recipe
कद्दू का रायता रेसिपी - Pumpkin Raita (Recipe In Hindi)यह कद्दू रायता खाने में बहुत स्वादिष्ट है और आप इसे अपने खाने के साथ परोस सकते है. इस रायते में विटामिन A की मात्रा बहुत अधिक होती है. इस रायते में कद्दू के साथ साथ रोज के मसाले भी डाले जाते है जो इस रायते को और भी स्वादिष्ट बना देता है.  आप अपने लंच बॉक्स में भी पैक कर सकते है. कद्दू के रायते को और फुल्के के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रायता पसंद आया हो तो, आप यह भी बना सकते है 4.886451613https://www.archanaskitchen.com/pumpkin-raita-recipe-in-hindi
प्याज की सब्ज़ी रेसिपी - Pyaaz Ki Sabzi (Recipe In Hindi)प्याज की सब्ज़ी बनाने में बहुत आसान है और जल्द बना भी सकते है. यह उन दिनों के लिए अच्छी सब्ज़ी है जब आप कम समय में कुछ बनाना चाहते हो.  प्याज की सब्ज़ी को और फुल्के के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.880469323https://www.archanaskitchen.com/pyaaz-ki-sabzi-recipe-in-hindi
चाउ चाउ थोरन रेसिपी - Chow Chow Thoran (Recipe In Hindi)चाउ चाउ थोरन केरला की एक डिश है जिसमे चाउ चाउ को नारियल, हरी मिर्च और रोज के मसालो के साथ पकाया जाता है. बनाने में आसान और खाने में सेहत मंद है. इसे आप अपने लंच बॉक्स में भी ले जा सकते है.  चाउ चाउ थोरन को मिक्स्ड वेजिटेबल सांबर और चावल के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.970464135https://www.archanaskitchen.com/chow-chow-thoran-recipe-in-hindi
गोअन कद्दू की सब्ज़ी रेसिपी - Goan Pumpkin Sabzi (Recipe In Hindi)गोअन कद्दू की सब्ज़ी एक स्वादिष्ट और सेहत मंद सब्ज़ी है जो गोवा में बहुत बनाई जाती है. क्यूंकि इसका स्वाद कद्दू की वजह से थोड़ा मीठा होता है, इससे बच्चे भी बहुत पसंद करते है. कद्दू में विटामिन A की मात्रा अधिक होती है और आँखों के लिए भी अच्छा होता है.  गोअन कद्दू की सब्ज़ी को , और फुल्के के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.929203540https://www.archanaskitchen.com/goan-pumpkin-sabzi-recipe-in-hindi
Homemade Tamarind Paste RecipeWe always buy tamarind paste from market but it is very easy to make it at home.Try this Homemade Tamarind Paste Recipe once at home. You can well preserve tamarind paste in refrigerator for about a month in air tight jar. Prepare this tamarind paste to use it as and when needed. Many of the Indian curries and most of the South Indian Sambar recipes include this tamarind paste as an ingredient. You can also use in4.943454210https://www.archanaskitchen.com/homemade-tamarind-paste-recipe
Homemade Hoisin Sauce Recipe Homemade Hoisin Sauce Recipe is traditional sauce made from combination of ingredients that has sweet, sour and richness. All the ingredients are combined in a sauce pan and heated till it blends into a smooth paste. That is how quick is to make hoisin sauce but remember to keep the proportion right otherwise the balance of the flavor might not be right. You can use this homemade Hoisin sauce for various recipes like gravy, dips, and in stuffing. Serve the Homemade Hoisin Sauce Recipe in with homemade Hoisin Sauce Recipe. If you are looking for more Home made sauces here are some : 4.940650024https://www.archanaskitchen.com/home-made-hoisin-sauce-recipe
Royyala Kura Recipe (Andhra Style Prawn Curry)Royyala Kura is an easy Prawn Curry cooked in Andhra Style. It is not only healthy but it hardly takes much time to cook. Serve it with some rice or chapati and enjoy. The taste of tomato and spices makes this curry even more delicious. It is a bit spicy but you can adjust the spice level according to your taste and preference. Serve Royyala Kura along with and for a weekday meal. If you like this recipe, you can also try other Prawn recipes such as  4.900000000https://www.archanaskitchen.com/royyala-kura-recipe-andhra-style-prawn-curry
Uttar Pradesh Style Shir Sewain Recipe Uttar Pradesh Style Shir Sewain Recipe is a delicious vermicelli kheer or pudding recipe made with the thin vermicelli cooked in milk and sugar. The dish is further made rich by adding crumbled khoya and dry fruits. This dish makes for a wonderful festive menu. Serve the Uttar Pradesh Style Shir Sewain Recipe as a dessert along with elaborate lunch menu on the weekend.  If you like this recipe, you can also try other mithai recipes such as4.918330309https://www.archanaskitchen.com/uttar-pradesh-style-shir-sewain-recipe
Himachali Style Pahari Khatta Recipe (Boondi In Tangy Yogurt Curry)Himachali Style Pahari Khatta Recipe (Boondi In Tangy Yogurt Curry) is a famous dish from Himachal which is also a part of the Pahari cuisine. Khatta is a yogurt curry that is mixed with fried small besan balls called as Boondi. The flavors of the curry is tangy by the addition of amchur powder. The pahari cuisine follow a simple cooking method with the basic ingredients available in their region. The boondi gives a nice crunch to the curry when it is had hot. Serve the Khatta Recipe along with with hot steamed rice or by the side  and also a  to enjoy a comforting lunch with your loved ones. If you are looking for more curry recipes here are some : 4.894088670https://www.archanaskitchen.com/himachali-style-pahari-khatta-recipe-boondi-in-tangy-yogurt-curry
Guava Empanadas RecipeGuava empanadas is a tasty snack or dessert with guava, cream cheese and nuts stuffed inside a pastry dough. One can make big size empanadas or cute bite sized ones too. This can be a nice option for the kids party and snack parties too. This can make a party dessert or an evening snack. Serve Guava Empanadas Recipe along with   and   during tea time. If you like this recipe, try more recipes like4.944732297https://www.archanaskitchen.com/guava-empanadas-recipe
Shrimp Spinach Cheese Swirl RecipeWhenever you feel like having something crunchy and tasty snack during teatime, you must go for these beauties. They just taste awesome with any chutney or sauce. Very simple to prepare, gets baked within 15 minutes. The stuffing is made up of spicy shrimp and spinach which gives it extra healthy touch. Serve Shrimp Spinach Cheese Swirl along with or any other chutney of your choice. If you like this recipe, you can also try other Shrimp recipes such as4.886227545https://www.archanaskitchen.com/shrimp-spinach-cheese-swirl-recipe
Maharashtrian Kolambi Che Lonche Recipe (Prawns In Pickle Masala)Maharashtrian Kolambi Che Lonche Recipe is a very spicy side dish recipe that is made with pickle masala. Mum used to send us a hot lunch every day of the school week. Saturday mornings were spent looking forward to the fish that would invariably arrive in our tiffin due to fish market on every Saturday. Unlike other days when we hurriedly finished our lunch and set off playing, lunch was an unhurried affair, drooling for the seafood that mom would pack for me. Each bite was savored and even sharing among friends was far fetched when there was fish or seafood. This recipe of pickled prawn completely brings me back those memories. With loads of pickle masala, oil and lemon juice in jumbo prawns, this recipe is lip-smackingly good. Serve Maharashtrian Kolambi Che Lonche Recipe as a side dish with and . If you like this recipe, try more recipes like4.923857868https://www.archanaskitchen.com/maharashtrian-kolambi-che-lonche-recipe-pickled-prawns
Kerala Palada Pradhaman RecipePalada Pradhaman is Kerala’s authentic dish made during onam festivals. Onam sadya is not complete without this rich delicious payasam or kheer which is made of rice and milk. Ada is the main ingredient in making this payasam. Ada is a rice based mini dried papads that are is used in Kerala for making Pradhaman. The authentic palada pradhaman usually appears slightly pink in colour, it’s not the artificial color but the colour is from the milk itself. Slow cooked milk for hours induces the colour. Try this authentic method for delicious, creamy, rich pradhaman. Serve Kerala Palada Pradhaman after your meal of , and . If you like this recipe, you can also try other similar recipes such as4.901949203https://www.archanaskitchen.com/kerala-palada-pradhaman-recipe
Spinach, Apple and Walnut Salad RecipeFresh spinach, crunchy walnuts, juicy raisins and crisp apples drenched in a light and mildly sweet dressing with honey and lemon juice for the perfect healthy and light salad! This is a perfect salad when you want to eat something healthy and craving something delicious. Serve Spinach, Apple and Walnut Salad along with for a weekday dinner. If you like this recipe, you can also try other other Salad recipes such as4.947976879https://www.archanaskitchen.com/spinach-apple-and-walnut-salad-recipe
Mussels In Asian Style RecipeMussels in Asian Style is a quick way to fix your lunch or dinner. Turmeric powder is used in this recipe to hide the strong smell of mussels. But you can totally skip it. You can serve it as a side dish along with your meal. Serve Mussels In Asian Style as a side dish along with  and Mushroom Fried Rice for your weekend meal. If you like this recipe, you can also try other Asian recipes such as4.967532468https://www.archanaskitchen.com/mussels-in-asian-style
Corn Meal and Zucchini Muffin RecipeCorn Meal and Zucchini Muffin Recipe is a delicious savory muffin that can be made with sweet corn kernels and zucchini that adds in the extra flavor to the dish. The muffin is an all-time snack that can be had with your morning breakfast as well as with your evening tea. These perfect little muffins are high in proteins and fiber and low in sugar. Serve these Cornmeal and Zucchini Muffin Recipe along with a cup of or to enjoy your evening snack. If you are looking for more muffin recipe here are some: 4.953020134https://www.archanaskitchen.com/corn-meal-and-zucchini-muffin-recipe
Tea Spiced Nuts Recipe (Skillet Roasted)Tea Spiced Nuts Recipe is an aromatic snack made with a mix of nuts. The nuts are spiced with tea leaves, dried rose petals, organic honey and few spices. The recipe makes for a wonderful mid-morning or post workout snack. You can even serve with along side your cocktails at your next house party. Serve the Tea Spiced Nuts Recipe as a mid-morning snack along with a fruit or a hand full as a post workout snack. If you like this recipe, you can also try other Nuts recipes such as  4.766763848https://www.archanaskitchen.com/tea-spiced-nuts-recipe-skillet-roasted
Udupi Style Red Parboiled Rice Sevai Recipe (Red Rice Vermicelli)Udupi Style Red Parboiled Rice Sevai Recipe is a traditional breakfast recipe from the Udupi region of Karnataka. Freshly made rice noodles are also referred as Sevai. Here, the sevai is prepared using the red parboiled rice, which is much healthier than the white rice. Red rice is believed to have higher amount of Fibre, Vitamin B, Calcium, Zinc and Iron, Manganese making it super nutritious. Udupi Style Red Parboiled Rice Sevai Recipe, is a simple yet a little labour intensive, but the delicious rice vermicelli at the end makes up for it. Serve the Udupi Style Red Parboiled Rice Sevai Recipe along with and for the breakfast. If you like this recipe, you can also try other Sevai recipes such as4.919902913https://www.archanaskitchen.com/udupi-style-red-parboiled-rice-sevai-recipe-red-rice-vermicelli
पालक रायता रेसिपी - Spinach Yogurt Salad (Recipe In Hindi)पालक रायता एक ताज़ा रायता है जो विटामिन, मिनरल और प्रोटीन से भरा हुआ होता है. इसमें दही में पालक मिला के उसमे जीरे का तड़का दिए जाता है. यह बनाने में आसान है और आप इसे अपने भोजन के साथ साइड डिश के रूप में परोस सकते है.  पालक रायते को , और फुल्के के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रायता पसंद आया हो तो, आप यह भी बना सकते है 4.928433269https://www.archanaskitchen.com/spinach-yogurt-salad-recipe-in-hindi
Barnyard Millet And Mushroom Cutlet Recipe Barnyard Millet And Mushroom Cutlet Recipe is a healthy snack made by using a millet to form a delicious cutlet recipe. Barnyard millet in other words called samvat, Kuthiraivali , Udalu and oodalu most eaten during the fasting season of Navratri. Millets are highly variable small seeded grasses that are cultivated as a crop, they are usually small in size and come in various color like white, brown, red and yellow. The barnyard millet have light brown color and is rich in Iron and Protein. So therefore very essential to be included into your everyday diet. Serve the Barnyard Millet And Mushroom Cutlet along with ketchup, as an accompaniment to a and .  If you are looking for more Indian cutlet recipes here are some: 4.873917228https://www.archanaskitchen.com/barnyard-millet-and-mushroom-cutlet-recipe
भिंडी रायता रेसिपी - Bhindi Raita (Recipe In Hindi)भिंडी रायता एक स्वादिष्ठ साइड डिश है जो आप अपने खाने के साथ परोस सकते है. इस डिश में दही में ओकरा को सेक कर डाला जाता है. यह आपके खाने में भिंडी को डालने का एक अच्छा तरीका है. कुरकुरी भिंडी इस रायते का स्वाद और भी बढ़ा देती है.  भिंडी रायता को , और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रायता पसंद आया हो तो, आप यह भी बना सकते है 4.771349862https://www.archanaskitchen.com/bhindi-raita-recipe-in-hindi
Kung Pao Spaghetti RecipeKung Pao Spaghetti is a perfect meal for days when you are in a mood for a Chinese meal but you do not have too much time in your hand. Kung Pao is quite a popular dish and with the addition of spaghetti, it becomes a complete meal. Serve Kung Pao Spaghetti along with  for your weekend dinner. If you like this recipe, you can also try other Asian recipes such as4.924137931https://www.archanaskitchen.com/kung-pao-spaghetti-recipe
बेले डोसा रेसिपी - Lentil Dosa (Recipe In Hindi)बेले डोसा एक पतला क्रिस्पी डोसा है जिसे बहुत साड़ी डालो के साथ बनाया जाता है. इसमें दालो को 1 दिन के लिए भिगोया जाता है और उन्हें पीस कर उसका डोसा बनाया जाता है. आप इस डोसे को अपने नाश्ते में बना सकते है या फिर आप इससे अपने रात के खाने के लिए भी परोस सकते है.  बेले डोसा को नारियल की चटनी ओर मिक्स्ड वेजिटेबल सांबर के साथ नाश्ते के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह नाश्ते की रेसिपीस भी बना सकते है 4.691228070https://www.archanaskitchen.com/lentil-dosa-recipe-in-hindi
Mixed Vegetables Oats Idli RecipeWe all are very well aware about it, that Oats is very healthy to human body. Oats is a multitasking ingredient, we can make dessert, snacks, appetizers and many more from it. It is very nutritious, full of fiber and of course more than enough to cover your stomach if you starving. So today I am gonna share a healthy and scrumptious recipe of Oats, this is mixed vegetables oats idli. In this recipe, along with Oats i also used some rava and yogurt which gives slight sour taste, and pinch of baking soda to get the soft and fluffy texture. So lets begin to make these yummy mixed vegetables Oats idli now. Serve Mixed Vegetables Oats Idli along with and for a healthy and filling breakfast. If you like this recipe, you can also try other Idli recipes such as4.919050942https://www.archanaskitchen.com/mixed-vegetables-oats-idli-recipe
कश्मीरी मुंज हाक रेसिपी - Knol Khol Flavored With Asafoetida (Recipe In Hindi)नोल नोल को गंथ गोभी भी कहा जाता है और इस सब्ज़ी को कश्मीरी खाने में बहुत प्रयोग किआ जाता है. मुंज हाक में नोल नोल को हींग के साथ फ्लेवर किया जाता है. इस सब्ज़ी में बहुत कम सामग्री का प्रयोग किआ जाता है और जल्दी भी बन जाती है.  कश्मीरी मुंज हाक को चावल के साथ परोसा जाता है. इसके साथ आप कचुम्बर सलाद भी परोस सकते है.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.771573604https://www.archanaskitchen.com/knol-khol-flavored-with-asafoetida-recipe-in-hindi
Carrot Idli Recipe Idli is a healthy breakfast option for kids as it is steam cooked also helps in easy digestion. Let’s make the Idli interesting by adding some Carrot which makes the idli more colourful and looks pleasing so that it tempts the kids. It is easy to make and is apt to serve it during your breakfast for a healthy and filling meal.  You can also pack this for your or your kids lunch box. Serve Carrot Idli with , or any other chutney of your choice. If you like this recipe, you can also try other Idli recipes such as4.903659447https://www.archanaskitchen.com/carrot-idli-recipe
Crunchy Falafel Wrap With Garlic MayoMiddle Eastern style Lebanese wrap is rolled in a crispy chickpea Falafel along with lettuce, onions and drizzled with a delicious Garlic Mayo. When summers are around and you go on picnics with friends and family, the falafel wrap can be made quickly when you have the ingredients handy. In addition the Veeba Garlic Mayonnaise has the perfect burst of garlic flavour that pairs really well with snacks as a dip or a sauce. Serve the Crunchy Falafel Wrap a glass of to enjoy a picnic or a special weeknight dinner. If you like wraps, then you can make these delicious Indian style rolls as well. 4.861295681https://www.archanaskitchen.com/crunchy-falafel-wrap-with-garlic-mayo
Prawn Fritters Recipe (Shrimp Vadai)Weekend evenings always calls for some delicious food but when we are not well and still want to have some delicious food. Some easy and delicious recipes comes handy so this prawn Fritters is one such dish. Just grab all the ingredients grind it. Shape into patties and fry tada Prawn Vadai is ready is less time. Serve Prawn Fritters along with some and for your evening snacks or serve them for your party. If you like this recipe, you can also try other Prawn recipes such as4.930340557https://www.archanaskitchen.com/prawn-fritters-recipe-shrimp-vadai
Vegan Instant Coffee RecipeCoffee is an international wake up recipe besides tea and there are umteen coffee drink recipes that one could try. Many vegans love the way the coffee smells but stay away from coffee since it has dairy-milk in it. How does a vegan coffee recipe sound? This coffee is completely vegan, made with soy milk, which is rich in essential proteins. You can substitute soy milk with almond milk as well, to prepare this vegan instant coffee made with instant coffee powder. You can make this vegan coffee as a change from the milk based coffee we usually consume, also. Serve Vegan Instant Coffee Recipe with   or   during snack time. You can also have this vegan coffee along with your traditional breakfast of Parathas. If you like this recipe, try more recipes like4.929754139https://www.archanaskitchen.com/vegan-instant-coffee-recipe
Quick Masala French Toast RecipeQuick Masala French Toast is a perfect fusion recipe which you can make for your breakfast with no time. It is a perfect combination of toast, eggs and vegetables, which is not only healthy but also very delicious to eat. Serve Quick Masala French Toast on its own with a cup of hot or for a filling breakfast. If you like this recipe, you can also try other similar recipes such as  4.888601478https://www.archanaskitchen.com/quick-masala-french-toast-recipe
Qahwa | Arabic Coffee RecipeQahwa is a traditional Arabic Coffee Recipe that is most popular Arabian cuisine. Qahwa is made from green coffee beans and cardamom. It is often served with dates. It is served from a special coffee pot called dallah and the cups are small with no handle. It is also offered at most social events like weddings or parties. Qahwa is popularly consumed after breaking the fast (Iftar) during Ramadan. Serve the Qahwa | Arabic Coffee Recipe   or   to enjoy your evening tea.  Here are a few more popular traditional drink recipes from around the world4.896096312https://www.archanaskitchen.com/qahwa-arabic-coffee-recipe
Udupi Style Huli Podi Recipe (Sambar Powder)Udupi Style Huli Pudi Recipe (Sambar mix Recipe) is an authentic recipe that is been followed by the people in the regions of Karnataka. This pudi mix is very famous among udupi, Mangalore and Malnad cuisine. The mix consists of right proportion of chana dal, urad dal, coriander seeds, fenugreek seeds, dry red chilli and curry leaves. This spice mix can be ground and used for various sambar recipes and it is supposed to be stored in an airtight container for the later usage. Serve the Udupi Style Huli Pudi in and enjoy your meal with some steamed rice.  If you are looking for more Spice powder recipes here are some: 4.899866234https://www.archanaskitchen.com/udupi-style-huli-pudi-recipe-sambar-mix-recipe
Chamomile Tea RecipeStarting the day with a cup of chamomile tea is like having a bit of sunshine in your cup in the morning. The chamomile also has medicinal properties, is also a weed that is available largely in India and many parts of Asia. Its flowers are sun dried or dried in controlled environment to preserve their goodness and made into tea. The rich smoothness when you take every sip is so delectable and lovable. Serve Chamomile tea with a snack like and during evenings. If you like this recipe, you can also try4.871655518https://www.archanaskitchen.com/chamomile-tea-recipe
Cucumbertini Recipe (A Refreshing Cucumber Cocktail)The Cucumbertini is a refreshing summer cocktail recipe, that is blended along with ice cucumber and liqueurs. You can also make this drink non-alcoholic to make it an ultimate summer drink! Make the Cucumber Cocktail for the summer parties and your guests will be surely pleased with your mixing skills. Serve Cucumbertini Recipe (A Refreshing Cucumber Cocktail) with party appetizers like   or  . If you like this recipe, try more recipes like4.829059829https://www.archanaskitchen.com/cucumbertini
Mango Lemonade RecipeMango Lemonade is a perfect refreshing drink this summer! A must try recipe recommended for all, who love mangoes with a hint of lemon. With Summer coming closer, you can always treat your family with this drink. As everyone in the family likes mangoes, this drink will be a sure shot hit in your family. Well, the cherry on the top is that it is very easy and quick to make too. Serve Mango Lemonade with snacks like or to impress your guests. We also have other refreshing drinks that you may like  4.769423559https://www.archanaskitchen.com/mango-lemonade-recipe
Watermelon Cranberry Mocktail RecipeAs summers are approaching, cocktails are in huge demand. Watermelon-Cranberry Mocktail is one such recipe where watermelon juice has been given a twist by adding cranberry juice to it which adds a flavour to the drink. It is definitely a drink to cool down your body when the temperature begins to soar. The addition of cranberry juice increases the health quotient of this easy to make drink. Serve Watermelon-Cranberry Mocktail to your guests with some homemade snacks like and . If you like this recipe, you can also try other mocktail recipes like4.871165644https://www.archanaskitchen.com/watermelon-cranberry-mocktail-recipe
Whole Wheat Crepes With Roasted Vegetables And White Sauce RecipeWhole wheat crepes with roasted vegetables and white sauce is a very chic idea to feed vegetables to fussy eaters. These wholesome stuffed crepes are nutritious, as well as tasty and can be served for breakfast, lunch or dinner. This is also a great way to use up leftover vegetables lurking in the crisper. Whole Wheat Crepes With Roasted Vegetables And White Sauce with a hot cup of for your breakfast. You might be interested in exploring other crepes too.4.730659026https://www.archanaskitchen.com/whole-wheat-crepes-with-roasted-vegetables-and-white-sauce-recipe
पंजाबी लोबिया मसालारेसिपी -Punjabi Style Black Eyed Beans Curry (Recipe In Hindi)लोबिया बहुत पॉष्टिक होता हैं।  इसमें फेट बिलकुल नहीं हैं, और कैलोरिज भी बहुत कम हैं। यह डायबिटीज और हार्ट पेशेंट्स के लिए बहुत अच्छा होता हैं। लोबिया में फॉल्ट्स और पोटैशियम की अछि मात्रा होती हैं जो प्रेगनेंसी के वक़्त अच्छा होता हैं। पंजाबी लोबिया मसाला बहुत स्वादिष्ट और आसान रेसिपी हैं। लोबिया का ऐसे कोई स्वाद नहीं होता, इसलिए इसे मसालो के साथ पकाया जाता हैं। पंजाबी लोबिया मसाला को फुल्का और चावल के साथ रात के भोजन में परोसे।  अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.909312729https://www.archanaskitchen.com/punjabi-style-black-eyed-beans-curry-recipe-in-hindi
राजस्थानी घसेला रेसिपी - Besan Ka Pitta (Recipe In Hindi)राजस्थानी घसेला को बेसन और मसालो के साथ पकाया जाता है. यह सब्ज़ी राजस्थान के घरो में तब बनाई जाती है जब फ्रिज में सब्ज़िया ख़तम हो जाए. यह सब्ज़ी बनाने में आसान है और 20 मिनट से काम में बनाई जा सकती है.  राजस्थानी घसेला को , बूंदी रायता और फुल्के के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.868772783https://www.archanaskitchen.com/besan-ka-pitta-recipe-in-hindi
Noodle Soup Recipe with VegetablesThe Chinese Noodle Soup Recipe is a simple and yet wholesome soup that you can have for any meal of the day. The soup is packed with vegetables and full of flavors from ginger, garlic, and coriander leaves. The soup is inspired from the North Eastern cuisines of India where I did a few modifications by adding coconut milk and a few other ingredients to add to the flavor. Serve the Chinese Noodle Soup Recipe with Vegetables for a comforting Sunday lunch meal. If you are looking for more Chinese recipes here are some:   4.844869707https://www.archanaskitchen.com/chinese-noodle-soup-recipe-with-vegetables
बूंदी रायता रेसिपी - Boondi Raita Recipe Spiced With Black Salt (Recipe In Hindi)बूंदी रायता एक सिंपल रायता है जो हर घर में बनाया जाता है और बिरयानी, पुलाव या रायते के साथ परोसा जाता है. इस रायते में बूंदी डाली जाती है, जो की बेसन से बनाई जाती है. यह रायता बनाने में आसान है और आपके खाने का स्वाद और भी बढ़ाता है. अक्सर यह रायता उत्तर प्रदेश के घरो में बहुत बनाया जाता है.  बूंदी रायता को , और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रायता पसंद आया हो तो, आप यह भी बना सकते है 4.955492958https://www.archanaskitchen.com/boondi-raita-recipe-spiced-with-black-salt-recipe-in-hindi
Baked Lebanese Pumpkin Kibbi RecipeLebanese Pumpkin Kibbi, a savory casserole of bulgur grain stuffed with spinach, onion, spices and crunchy pine nuts. It is an absolute treat and can be enjoyed as a tea time snack. Since its baked one can indulge this guilt free and vegan treat. So what are you waiting for? make this delicious kibbi and impress your friends and family.  Serve Lebanese Pumpkin Kibbi along with and for your house party appetisers. If you like this recipe, you can also try other Lebanese Recipes such as  4.848263254https://www.archanaskitchen.com/baked-lebanese-pumpkin-kibbi-recipe
Kolhapuri Khanda Lasun Masala Spice Mix Recipe Kolhapuri Khanda Lasun Masala Spice Mix Recipe is a traditional masala mix originated from Pune. This spice mix  form a significant part in most of the households in Pune and Maharashtra just like the Goda Masala.  The masala has a tedious process to make but we have tried to reduce the process and created just the same flavor as of an authentic Khanda Masala Mix. The masala mix will create around 500 grams of the mix. You can store it in an airtight container for about a month. Serve the kolhapuri Khanda Lasun Masala Spice Mix in Bhadang Recipe (Puffed Rice Snack Mix) to create a tasty snack. If you are looking for more spice powder recipes here are some: 4.922459893https://www.archanaskitchen.com/kholapuri-khanda-lasun-masala-spice-mix-recipe
Maharastrian Bhadang Recipe (Puffed Rice Snack Mix) Maharastrian Bhadang Recipe (Puffed Rice Snack Mix) is a quick snack made by using puffed rice mixed with the very authentic kolhapuri Khanda Lasun Masala spice mix. The spice mix is traditionally prepared in Maharashtra with a mix of various ingredients to create a spicy and flavorful masala. The snack is a very easy to make, all you have to do is to roast some peanuts and add the spice mix then mixed along with some puffed rice. The best part about this snack is that you can make it in a large quantity and store it in the box for later use. Serve the Bhadang Recipe (Puffed Rice Snack Mix) for evening time snack along with hot cup of and some  by the side. If you are looking for more Puffed Rice recipes here are some: 4.972317027https://www.archanaskitchen.com/maharastrian-bhadang-recipe-puffed-rice-snack-mix
मूली रायता रेसिपी - Spiced Yogurt Salad with Radish (Recipe In Hindi)मूली में मिनरल की मात्रा अधिक होती है इसलिए इससे सलाद में भी खाया जाता है. मूली का कहीं प्रकार से प्रयोग किआ जाता है जैसे की अचार, सलाद, चटनी, सांबर और कहीं और तरीके से. इस रेसिपी में हम मूली का रायता बनाएंगे जो आप अपने खाने के साथ परोस सकते है.  मूली के रायते को , और फुल्के के साथ दिन के खाने के लिए परोसे। अगर आपको यह रायता पसंद आया हो तो, आप यह भी बना सकते है 4.923312883https://www.archanaskitchen.com/spiced-yogurt-salad-with-radish-recipe-in-hindi
Masala Palak Bhurji Recipe Masala Spinach Omelette Recipe is a quick whip up with chopped spinach and the ready available vegetables at your Kitchen. We have incorporated Iron into the scramble by adding some chopped spinach. A good amount of protein will be provided from the Whole eggs which will be helpful to be included in your everyday breakfast. Serve the Masala Palak Bhurji Recipe along with toasted bread and a for your healthy breakfast.  If you are looking for more Bhurji Recipe here are some: 4.854495913https://www.archanaskitchen.com/masala-spinach-omelette-recipe
ब्रेड उपमारेसिपी - Quick and Easy Bread Upma (Recipe In Hindi)ब्रेड उपमा उन दिनों के लिए अच्छा है जब आप बची हुई ब्रेड को इस्तेमाल करना चाहते हो. इस डिश में ब्रेड को टमाटर, प्याज, हरी मिर्च, धनिया और सांबर पाउडर के साथ पकाया जाता है. आप इस डिश को नाश्ते में या फिर अपने बच्चो के लंच बॉक्स में पैक कर सकते है.  ब्रेड उपमा को फल और मसाला चाय के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह नाश्ते की रेसिपीस भी बना सकते है 4.750369276https://www.archanaskitchen.com/quick-and-easy-bread-upma-recipe-in-hindi
सेमिया उपमा रेसिपी -Semiya Upma (Recipe In Hindi)सेमिया उपमा एक सरल रेसिपी है जो आप अपने नाश्ते के लिए बना सकते है. यह दक्षिण भारत में नारियल या टमाटर की चटनी के साथ परोसा जाता है. आप इससे अपने बच्चो के लंच बॉक्स में भी पैक कर सकते है.  सेमिया उपमा को सुबह के नाश्ते के लिए नारियल की चटनी और फ़िल्टर कॉफ़ी के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह नाश्ते की रेसिपीस भी बना सकते है 4.939372822https://www.archanaskitchen.com/breakfast-vermicelli-pudding-recipe-in-hindi
हरी फली की सब्ज़ी रेसिपी - Green Beans Fry (Recipe In Hindi)हरी फली की सब्ज़ी एक सरल, सेहतमंद और स्वादिष्ट सब्ज़ी है जिसे 30 मिनट से भी काम समय में बनाया जा सकता है. इस सब्ज़ी को दक्षिण भारत में साइड सिद्ध के रूप में परोसा जाता है. हरी फली की सब्ज़ी को पंचमेल दाल, तड़का रायता और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.810394610https://www.archanaskitchen.com/green-beans-fry-recipe-in-hindi
गवार कद्दू की सब्ज़ी रेसिपी - Gavar Pumpkin Sabji (Recipe In Hindi)गवार कद्दू की सब्ज़ी एक सरल और स्वादिष्ठ सब्ज़ी है जो आप अपने खाने के साथ साइड डिश की तरह परोस सकते है. कद्दू से इस सब्ज़ी में थोड़ा मीठापन आता है जो की इस सब्ज़ी को और भी स्वादिष्ठ बनाता है. इसमें रोज के मसालों का प्रयोग किआ जाता है और आप इसे अपने लंच बॉक्स में भी पैक कर सकते है. गवार कद्दू की सब्ज़ी को , कचुम्बर सलाद और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.743243243https://www.archanaskitchen.com/gavar-pumpkin-sabji-recipe-in-hindi
Maharashtrian Style Semolina and Yogurt Cake RecipeMaharashtrian Style Semolina and Yogurt Cake Recipe, a comforting cake to be had anytime of the day. The semolina is soaked in yogurt and flavored with saffron strands. Once it is soaked it is then baked in the oven till they firm up. The recipe is so simple and you can as well steam them in a vegetable steamer if you do not have an oven to bake. Serve the Maharashtrian Style Semolina and Yogurt Cake after nice meal of , to enjoy you meal with a sweet note at the end.  If you are looking for more cake recipes here are some : 4.906323185https://www.archanaskitchen.com/maharashtrian-style-semolina-and-yogurt-cake-recipe
Maharashtrian Style Kakdichi Amti (Cucumber Gravy Recipe)Maharashtrian Style Kakdichi Amti (Cucumber Gravy Recipe) is an interesting gravy that is made with chunks of cucumber which is stewed in a ground coconut curry. It is a traditional recipe from maharashtra which has a well balanced flavor of sweetness and sourness in the curry.  There is no dal used in this Amti recipe but traditionally most of them contain dal to make a luscious gravy. The recipe is simple and the richness is because of freshly grated coconut.  Serve the Kakdichi Amti along with , and to enjoy your comforting meal. If you are looking for more Maharashtrian recipes here are some:4.750000000https://www.archanaskitchen.com/maharashtrian-style-kakdichi-amti-cucumber-gravy-recipe
टमाटर प्याज और ककड़ी का रायता रेसिपी - Tomato Onion Cucumber Raita (Recipe In Hindi)टमाटर प्याज और ककड़ी का रायता एक सेहतमंद और स्वादिष्ट रायता है जिसे अक्सर बिरयानी के साथ परोसा जाता है. इसमें हरी मिर्च और जीरा पाउडर डाला जाता है जो इस रायते को और भी स्वादिष्ठ बनाता है.  टमाटर प्याज और ककड़ी के रायते को , और फुल्के के साथ दिन के खाने के लिए परोसे। अगर आपको यह रायता पसंद आया हो तो, आप यह भी बना सकते है 4.559378468https://www.archanaskitchen.com/tomato-onion-cucumber-raita-recipe-in-hindi
Maharashtrian Ambat Goda Dal Recipe Maharashtrian Ambat Goda Dal Recipe is a simple dal made from toor dal which is lightly sweet because of Jaggery and has a light flavor of tanginess by the addition of tamarind water. It is also called as “Ambat Varan” in most of the Brahmin communities in Mumbai. The unique flavor is from the use of fenugreek seeds. Every Maharashtrian dish has a touch of Goda masala that makes the dish unique to that cuisine.  Serve the Ambat Goda Dal with steamed rice and a dollop of ghee over it with a along side and a to go along with it for a comforting meal.  If you are looking for more Maharashtrian Recipes here are some: 4.946926308https://www.archanaskitchen.com/maharashtrian-ambat-goda-dal-recipe
चिल्ली गार्लिक टोस्ट रेसिपी - Chilli Garlic Toast (Recipe In Hindi)चिल्ली गार्लिक टोस्ट बनाने में आसान है और आप इसे अपने चाय के समय कॉफ़ी के साथ परोस सकते है. लहसुन और मिर्च से इसका स्वाद और भी बढ़ जाता है. यह रेसिपी आप नाश्ते के लिए भी बना सकते है.  चिल्ली गार्लिक टोस्ट को फ़िल्टर कॉफ़ी और के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह नाश्ते की रेसिपीस भी बना सकते है 4.778089888https://www.archanaskitchen.com/chilli-garlic-toast-recipe-in-hindi
Spinach And Feta Muffins Recipe Spinach And Feta muffins are a great way to start your day with a quick but deliciously wholesome breakfast. The goodness of the healthy greens coupled with the sharp tanginess of feta makes these savoury muffins a tasty treat for kids and grown-ups alike. You can use paneer if you do not find feta cheese easily. The cornmeal adds a slightly sweet, nutty taste to the muffins. You can garnish the muffins with parmesan cheese (or any cheese of choice) or cherry tomatoes and fresh herbs The Spinach And Feta Muffins can be served hot on their own or with sour cream/tomato sauce for breakfast or a quick after school snack, or with evening tea. Other Muffin recipes that you can try are:  4.917968750https://www.archanaskitchen.com/spinach-feta-muffins
छोटी आलूर दम रेसिपी - Baby Potatoes In Tomato Gravy (Recipe In Hindi)छोटी आलूर दम एक तीखी सब्ज़ी है जिसमे छोटे आलू को टमाटर की ग्रेवी में पकाया जाता है. इस सब्ज़ी को पूरी या लुच्ची के साथ परोसा जाता है. यह बनाने में आसान है और काम समय में तैयार हो जाती है. आप इस सब्ज़ी को अपने और अपने बच्चो के लंच बॉक्स में भी परोस सकते है.  छोटी आलूर दम को बंगाली दाल और बंगाली लुच्छी के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.871212121https://www.archanaskitchen.com/baby-potatoes-in-tomato-gravy-recipe-in-hindi
अचारी पनीर रेसिपी - Spicy Pickled Paneer Gravy (Recipe In Hindi)पनीर सबको अच्छा लगता है और ज्यादातर शाकाहारी लोग इसे पसंद करते है. पनीर में प्रोटीन की मात्रा अधिक होती है इसलिए यह सेहत के लिए भी अच्छा है. हर उत्तर भारत के होटल में आपको यह सब्ज़ी जरुर मिलेगी। इस सब्ज़ी में पनीर को अचारी प्याज और टमाटर की ग्रेवी में पकाया जाता है. अचारी पनीर को दाल फ्राई, फुल्का और जीरा चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.905303030https://www.archanaskitchen.com/spicy-pickled-paneer-gravy-recipe-in-hindi
पंजाबी आलू पराठा रेसिपी - Spiced Indian Potato Flatbread (Recipe In Hindi)पंजाबी आलू पराठा किसको पसंद नै है? इस पराठे में उबले हुए आलू का मसाला भरा जाता है. मसाले को स्वादिष्ठ बनाने के लिए उसमे प्याज, हरी मिर्च, धनिया डाला जाता है और फिर उस मसाले को पराठो में डालकर सीखा जाता है. अक्सर आलू पराठे को उत्तर भारत में नाश्ते में परोसा जाता है.  पंजाबी आलू के पराठे को तड़का रायता और धनिया पुदीना चटनी के साथ रविवार के नाश्ते के लिए परोसे। अगर आपको यह पराठा पसंद आया हो तो, आप यह भी बना सकते है 4.887117483https://www.archanaskitchen.com/spiced-indian-potato-flatbread-recipe-in-hindi
Pancakes Drizzled With Chocolate Sauce Served With Fruits & Jaggery Recipe (Breakfast In Bed)Pancakes Drizzled With Chocolate Sauce Served With Fruits & Jaggery Recipe (Breakfast In Bed) is a filling breakfast recipe that is easy to be prepared even on the busy weekday mornings. Children are fascinated by the  sight of pancake when served for breakfast  around  the world, and this simple pancake recipe which is served with fruits make it even more colorful and appealing. Pancake or Fried Bread either baked or pan fried, is a creative variation of all the Continental Cuisine but gained much popularity with the Americans .The trio combination of simple milk, flour and milk have the right nutritional serving perfect for morning appetite for any ages.They use fresh fruit minced sauce to combine with honey, brown sugar and butter that satisfies the sweet tooth for the rest of the day. Here I have developed a basic pancake recipe suitable for all kitchen types so they can serve with their regional fresh fruits picked from fruit market. Serve this breakfast plate of Pancakes Drizzled With Chocolate Sauce Served With Fruits & Jaggery Recipe (Breakfast In Bed) along with   or  , and   for a Sunday brunch. If you like this recipe, try more recipes like4.914285714https://www.archanaskitchen.com/pancakes-drizzled-with-chocolate-sauce-served-with-fruits-jaggery-recipe-breakfast-in-bed
Summer Salad with Goat Cream Cheese, Apricots and Raspberry DressingSummer Salad with Goat Cream Cheese, Apricots and Raspberry Dressing is a healthy, simple and refreshing salad with an irresistible combination of sweet, sour, salty and mild tastes. You can either use spinach leaves or lettuce for the salad. Serve Summer Salad with Goat Cream Cheese, Apricots and Raspberry Dressing with   or   for dinner. If you like this recipe, try more recipes like5.000000000https://www.archanaskitchen.com/summer-salad-with-goat-cream-cheese-apricots-and-raspberry-dressing
Grilled Herring With Kasundi Mustard And Wild Celery RecipeGrilled Herring With Kasundi Mustard And Wild Celery Recipe is a fusion of Indian and continental flavors making a delicious, mildly spiced grilled fish; a herring fish in specific. This is a very simple grilled fish recipe that gets ready in a jiffy. Accompanied with a grilled salad, this can be a good option for a light and healthy dinner or lunch. It is easy and quick to make, and a recipe that makes a subtle statement with a chew of delicious seafood in every bite. You can also serve grilled herring along with a   or a mildly spiced rice. Serve Grilled Herring With Kasundi Mustard And Wild Celery Recipe along with   and a   for a quiet weekend meal with your family members. If you like this recipe, try more recipes like4.857142857https://www.archanaskitchen.com/grilled-herring-with-kasundi-mustard-and-wild-celery-recipe
Thai Stir Fried Green Beans RecipeThai Stir Fried Green Beans is a healthy side dish that can be served along with the Asian Curries. This stir fry beans recipe can also work well as an appetizer for your parties. Green Beans are packed with iron, dietary fibre and vitamins. The stir frying method is a great method to minimize the loss of nutrients, hence making it a healthy snacking option as well. If you are packing these beans into the lunch box, avoid squeezing the lemon into the beans, instead keep a few wedges of lemons by the side. Squeezing the lemon can discolor the beans and not make it look fresh. Serve Thai Stir Fried Green Beans Recipe alongside   and  for a complete meals. If you like this recipe, try more recipes like4.921870287https://www.archanaskitchen.com/thai-stir-fried-green-beans
दाल मखनी रेसिपी - Creamy Dal Makhani (Recipe In Hindi)दाल मखनी उत्तर भारत की प्रसिद्ध डिश है. इसे ज्यादातर दिल्ली और पंजाब में बनाया जाता है. दाल मखनी में काली दाल को राजमा और मसालो के साथ पकाया जाता है. मक्खन के प्रयोग से इस दाल का स्वाद और भी बढ़ जाता है. सर्दियों में इसे अपने रोज के खाने के लिए बनाए और इसका आनंद ले. दाल मखनी को भरमा बैंगन, बूंदी रायता और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.784172662https://www.archanaskitchen.com/creamy-dal-makhani-recipe-in-hindi
Thai Style Khao Tom Recipe (Black Rice Clear Soup Recipe) Thai Style Khao Tom Recipe (Black Rice Clear Soup Recipe) is a breakfast dish prepared in most of the places in Thailand. It is basically a broth with rice, Tofu, flavored with lemongrass and garnished with fried onions and boiled egg. This becomes a satisfying and comforting meal that can fill your stomach. The authentic recipes consist of minced pork and fish sauce for the flavor, but we have made it vegetarian in this recipe. Serve the Thai Style Khao Tom Recipe as a one dish meal for your morning breakfast as a healthy start and accompanied with  or a simple  salad by the side.  If you are looking for more Soup recipes here are some: 4.929530201https://www.archanaskitchen.com/thai-style-khao-tom-recipe-black-rice-clear-soup-recipe
अंडा भुर्जी रेसिपी - Anda Bhurji (Recipe In Hindi)अंडा भुर्जी भारत में नाश्ते के लिए प्रसिद्ध है। मिर्च, प्याज और टमाटर के साथ अंडो का मिश्रण एक आकर्षक उच्च प्रोटीन नाश्ता हैं। यह बनाने में आसान है और खाने में स्वादिष्ट भी. अंडा भुर्जी को मक्खन वाला टोस्ट और संतरे के रस के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह नाश्ते की रेसिपीस भी बना सकते है 4.848320376https://www.archanaskitchen.com/anda-bhurji-recipe-in-hindi
पापड़ रायता रेसिपी - Papad Raita (Recipe In Hindi)पापड़ रायता एक अलग तरह का रायता है जो दूसरे रायतो से थोड़ा अलग है. यह बनाने में आसान है और इसमें बहुत काम सामग्री का प्रयोग होता है. मसाले वाला पापड़ इस रायते को और भी स्वादिष्ट बना देता है.   पापड़ रायता को पंचमेल दाल, भरमा भिंडी और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रायता पसन्द आया हो तो, आप यह भी बना सकते है,  4.908256881https://www.archanaskitchen.com/papad-raita-recipe-in-hindi
Irani Chai RecipeIrani Chai is one of the specialties of Hyderabad. This was first introduced by Persians & soon evolved in the city of Hyderabad. Surroundings of Charminar has great tasting Irani chai with uniqueness in its taste. slowly brewed spices gives the tea decoction and nice flavor. Serve the Irani Chai with , or on the side to enjoy your evening snack with your loved ones.  Explore more of the related recipes here: 4.871252567https://www.archanaskitchen.com/irani-chai-recipe
Kesar-Pista White Chocolate Truffles RecipeKesar-Pista White Chocolate Truffles Recipe is an easy fusion sweet recipe to make. Truffles are the easiest sweets to make, smooth creamy and so many variations. Big parties or potlucks can be easy with these Indianized white chocolate truffles will make you forget malai peda. With less than half the amount of work, these Saffron infused white chocolate truffles are so indulgent and your guests might not be satiated with just one! This Kesar-Pista White Chocolate Truffles recipe can be made for tea parties at home. Take a look at more of our Indian sweet recipes4.926686217https://www.archanaskitchen.com/kesar-pista-white-chocolate-truffles-recipe
शिमला मिर्च मसाला रेसिपी - Capsicum Masala Gravy (Recipe In Hindi)शिमला मिर्च मसाला में शिमला मिर्च को प्याज, टमाटर की ग्रेवी में पकाया जाता है. इसमें काजू, तिल और मूंगफली का प्रयोग किआ जाता है जिस से इस सब्ज़ी का स्वाद और भी बढ़ जाता है.  शिमला मिर्च मसाला को पंचमेल दाल, दही और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह सब्ज़ी पसन्द आई हो तो, आप यह भी बना सकते है 4.616972477https://www.archanaskitchen.com/capsicum-masala-gravy-recipe-in-hindi
वेगन नारियल का रायता रेसिपी - Vegan Coconut Yogurt (Recipe In Hindi)नारियल का रायता डेरी फ्री रायता है और बनाने में बहुत आसान भी है. यह रायता उन लोगो के लिए प्रयाप्त है जो की दही नहीं खा सकते या फिर वेगन डाइट का पालन करते है.  नारियल के रायते को , फुल्का और कचुम्बर सलाद के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रायता पसंद आया हो तो, आप यह भी बना सकते है 4.921259843https://www.archanaskitchen.com/vegan-coconut-yogurt-recipe-in-hindi
लौकी रायता रेसिपी - Grated Bottle Gourd Yogurt Salad (Recipe In Hindi)लौकी रायता एक सेहतमंद रेसिपी है जिसमे कसी हुई लौकी का प्रयोग होता है. लौकी को दूधी भी कहाँ जाता है और इसमें बहुत सारे पोषक गुण भी है. यह लौकी रायता आप अपने खाने के साथ परोसे। यह बनाने में तो आसान है ही और आपके खाने का स्वाद भी बढ़ाता है.  लौकी रायता को , और फुल्के के साथ दिन के खाने के लिए परोसे। अगर आपको यह रायता पसंद आया हो तो, आप यह भी बना सकते है     4.942922374https://www.archanaskitchen.com/grated-bottle-gourd-yogurt-salad-recipe-in-hindi
Apple Danish Pastry RecipeApple Danish Pastry Recipe is a delicious and buttery puff pastry recipe that has the cinnamon flavoured apples encrusted within. This is an easy dessert recipe to prepare that can also be served over tea. Only a handful of ingredients go into making this recipe come alive and to satiate your sweet cravings. The braids look great when the dish is complete and the layers that open up are an eye treat to see. I have used half a cup of sugar, but you can reduce its quantity as per your preference, as well. Serve Apple Danish Pastry Recipe as a party dessert after a meal of   or   or alongside   during evening. If you like this recipe, try more recipes like4.945812808https://www.archanaskitchen.com/apple-danish-pastry-recipe
Maharashtrian Style Takatla Palak Recipe (Spinach curry cooked with buttermilk)Takatla Palak Recipe is a typical Maharashtrian recipe where spinach (palak) is cooked in a buttermilk gravy. This simple, slightly tangy curry served with rice is comforting not only in the hot summer months but all year round. Adjust the consistency of the curry to your liking. If it is served with rice, it usually has a thin soup like consistency or can be made thicker when it is to be served with chapati. Serve the Takatla Palak Recipe along with hot ,   and  for a weeknight dinner or a sunday lunch. If you are looking for more Maharastrian recipes, then try a few of the favorites4.896599584https://www.archanaskitchen.com/takatla-palak-maharashtrian-style-spinach-curry-cooked-with-buttermilk
Traditional Maharashtrian Bhakarwadi RecipeTraditional Maharashtrian Bhakarwadi Recipe is a deep fried snack that is served for tea time and especially prepared during the Diwali to entertain the guests and relatives who visit your house. Bhakarwadi is the crispy fried pinwheel made of spiced flour with a yummy and tangy filling that has sugar, amchur, tamarind paste, red chilli powder, cumin seeds and more. A tight dough is formed with spiced flour and the dough is rolled to thick sheets. Then the filling is sprinkled all over it generously and then the dough is rolled tightly. Now the rolled sheet is cut to equal thickness to make the pinwheels and then deep fried in batches. Serve Traditional Maharashtrian Bhakarwadi Recipe over tea time with   and   or  . If you like this recipe, try more recipes like4.886925795https://www.archanaskitchen.com/traditional-maharashtrian-bhakarwadi-recipe
कश्मीरी राजमा रेसिपी - Kashmiri Rajma (Recipe in Hindi)कश्मीरी राजमा एक तीखी और स्वादिष्ठ सब्ज़ी है जिसे दिन या रात के खाने के लिए परोसा जा सकता है. यह रेसिपी उस दिन के लिए बना सकते है जब आप अपने घर में पार्टी प्लान कर रहे हो या फिर आपके घर खाने के लिए मेहमान आने वाले हो.  कश्मीरी राजमा को भिंडी की सब्ज़ी, फुल्का और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह सब्ज़ी पसन्द आई हो तो, आप यह भी बना सकते है 4.821182944https://www.archanaskitchen.com/kashmiri-rajma-recipe-in-hindi
Khirapat Panchakhadya RecipeI'm sharing the recipe of Khirapat Panchakhadyathe, which is a favourite prasad offered to Lord Ganesha. Khirapat Panchakhadya is made from 5 ingredients therefore the name. It is tasty and very easy to make. Its a perfect sweet dish when you want to eat something sweet and have less time. Try it and you will make it again and again. Serve Khirapat Panchakhadya as a prasad after your pooja or serve it as a sweet dish after your meal of , and . If you like this recipe, you can also try other Maharashtrian recipes such as4.940379404https://www.archanaskitchen.com/khirapat-panchakhadya
मिंट वेजिटेबल मोइली रेसिपी - Mixed Vegetables Cooked In Minty Coconut Milk (Recipe In Hindi)मोइली केरला की प्रसिद्ध सब्ज़ी है जिसमे मछली या सब्ज़ियो को नारियल की ग्रेवी में पकाया जाता है. इसमें पुदीना का इस्तेमाल किआ जाता है जिससे उसका स्वाद और भी बढ़ जाता है.  मिंट वेजिटेबल मोइली को अप्पम या चावल के साथ दिन के खाने के लिए परोसे। अगर आपको यह सब्ज़ी पसन्द आई हो तो, आप यह भी बना सकते है 5.000000000https://www.archanaskitchen.com/mixed-vegetables-cooked-in-minty-coconut-milk-recipe-in-hindi
आलू कुरमा रेसिपी - Potato Kurma (Recipe In Hindi)आलू किसको पसंद नहीं है? आलू कुरमा एक सरल रेसिपी है जिसे आप रोटी या चावल के साथ परोस सकते है. इस सब्ज़ी में आलू को नारियल और मसालो के साथ पकाया जाता है, जिससे इसका स्वाद और भी बढ़ जाता है. आप इस सब्ज़ी को अपने बच्चो के लंच बॉक्स में भी डाल सकते है.  आलू कुरमा को बीटरूट थोरन, चावल और रोटी के साथ दिन के खाने के लिए परोसे। अगर आपको यह सब्ज़ी पसन्द आई हो तो, आप यह भी बना सकते है   4.927914110https://www.archanaskitchen.com/potato-kurma-recipe-in-hindi
राबोडी शिमला मिर्च की सब्ज़ी रेसिपी - Rajasthani Curry with Corn Papad (Recipe In Hindi)राबोडी शिमला मिर्च की सब्ज़ी में मक्के के पापड़ को टमाटर की ग्रेवी में पकाया जाता है. इसमें शिमला मिर्च डाला जाता है जिससे इस सब्ज़ी का स्वाद और भी बढ़ जाता है. राबोडी राजस्थान में अधिकतर घरो में बनाई जाती है.  राबोडी शिमला मिर्च की सब्ज़ी को पंचमेल दाल और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह सब्ज़ी पसन्द आई हो तो, आप यह भी बना सकते है 4.842975207https://www.archanaskitchen.com/rajasthani-curry-with-corn-papad-recipe-in-hindi
Sweet Potato Dal RecipeSweet Potato Dal is very delicious and nutritious dal which you can make on day to day basis. This dal get its sweet taste from sweet potatoes and spiciness from all the masalas, thus making it perfect for the platter.  Serve Sweet Potato Dal along with and for a weekday lunch. If you like this recipe, you can also try other Dal recipes such as4.974683544https://www.archanaskitchen.com/sweet-potato-dal-recipe
Warm Red Lentil Salad With Goat Cheese RecipeWarm Red Lentil Salad With Goat Cheese is a healthy and fulfilling salad that can be relished hot or warm. Addition of goat cheese to this salad makes it very flavourful and unique from the salads. We can add a choice of veggies to this red lentil salad to make it more healthy. It is very easy to make yet very tasty. This salad is for the days when you want to eat something healthy yet tasty. Serve Warm Red Lentil Salad With Goat Cheese on its own for a healthy dinner or along with your light meal of . If you like this recipe, you can also try other Salad recipes such as4.937238494https://www.archanaskitchen.com/warm-red-lentil-salad-with-goat-cheese-recipe
अरबी दही वाली सब्ज़ी रेसिपी - Arbi Dahi Wali Sabzi (Recipe In Hindi)अरबी दही वाली सब्ज़ी एक सरल सब्ज़ी है जिसमे दही की ग्रेवी बनाई जाती है. इसमें लहसुन और प्याज का इस्तेमाल नहीं किआ जाता, इसलिए इससे व्रत के दिनों में भी खाया जा सकता है. अरबी दही वाली सब्ज़ी में दही से थोड़ा खट्टा स्वाद आता है जो इस सब्ज़ी को और भी स्वादिष्ठ बना देता है.  अरबी दही वाली सब्ज़ी को भिंडी की सब्ज़ी और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह सब्ज़ी पसन्द आई हो तो, आप यह भी बना सकते है   4.824100514https://www.archanaskitchen.com/arbi-dahi-wali-sabzi-recipe-in-hindi
अरबी का साग रेसिपी - Arbi Ka Saag (Recipe In Hindi)अरबी का साग एक तीखी और स्वादिष्ठ सब्ज़ी है जो राजस्थान में बहुत घरो में अक्सर बनाई जाती है. इसके स्वाद की वजह से, आप इसे वीकेंड पर या पार्टीज के लिए बना सकते है.  अरबी के साग को फुल्का और बूंदी रायता के साथ दिन के खाने के लिए परोसे।  अगर आपको यह सब्ज़ी पसन्द आई हो तो, आप यह भी बना सकते है 4.931330472https://www.archanaskitchen.com/arbi-ka-saag-recipe-in-hindi
Maharashtrian Style Gul Pohe (Sweetened Beaten Rice with Coconut)Maharashtrian Style Gul Pohe (Sweetened Beaten Rice with Coconut), flattened rice is very famous in Mumbai, they are used for various purposes as a snack, breakfast and even as a sweet. In Maharashtra these flattened rice is called as “Pohe” and “Gul” refers to jaggery. This particular sweet is usually made during the festival of “Lord Krishna” and can also be had as a morning breakfast. There are different ways in which this can be made, like in a dry form or as well as little liquid by adding more milk. The choice is based on your requirements. Serve the Maharashtrian Style Gul Pohe as a breakfast dish along with a cup of Tea or by the side.  If you are looking for more Flattened rice recipe here are some:  4.862300588https://www.archanaskitchen.com/maharashtrian-style-gul-pohe-sweetened-beaten-rice-with-coconut
Roasted Tomato And Pumpkin Soup RecipeRoasted Tomato and Pumpkin Soup is a hearty old-fashioned favorite soup, flavors of roasted tomato and garlic add smoky taste to the soup. This soup combines the goodness of fall harvest - pumpkin and tomato and  served with hunks of country style bread can make a great weeknight fix as well. To make this soup healthy - quantity of oil is trimmed down and no cream is been has been used. You can serve Roasted Tomato And Pumpkin Soup Recipe with   or  . If you like this recipe, try more recipes like4.901256106https://www.archanaskitchen.com/roasted-tomato-and-pumpkin-soup
Grilled Eggplant Roll Recipe With Spicy Herbed CarrotsThe Grilled Eggplant Roll Recipe Recipe is a delicious roll where the eggplants are roasted and wrapped with herbed and julienned carrots, flavored with parsley and pesto. The warm roasted carrots wrapped along with the grilled eggplants enhances the flavor of this delicious roll. Serve the Grilled Eggplant Roll with Spicy Herbed Carrots as a healthy appetizer for your parties, may be along with   or  . If you like this recipe, try more recipes like4.918367347https://www.archanaskitchen.com/grilled-eggplant-roll-recipe-with-spicy-herbed-carrots
How to Cook Green Beans in a Pressure CookerSteaming and cooking vegetables in a pressure cooker consumes less time and of course saves energy too. Steaming green beans in pressure cooker is simple quick and easy. It is important to use very less water in cooking and release the pressure immediately to retain the green color.4.819938962https://www.archanaskitchen.com/how-to-green-beans-in-a-pressure-cooker
Maharashtrian Style Kolhapuri Khichdi Recipe Maharashtrian Style Kolhapuri Khichdi Recipe is an authentic dish which is a part of Breakfast meal for most the locals in Mumbai. The dish is made from sago pearls which are nothing but tapioca pearls that are tossed with ground coconut and peanut masala with green chili and coriander. The khichadi can be had any time of the day as breakfast or even an evening snack. Serve the Maharashtrian Style Kolhapuri Khichdi along with and a cup of freshly cut fruits and by the side for your morning breakfast.  If you are looking for more Khichdi recipes here are some:4.906016689https://www.archanaskitchen.com/mahrashtrian-style-kholapuri-khichadi-recipe
Lotus Stem Koftas in Silky Gravy RecipeThis gravy is one of a perfect delight for your gorgeous evenings. Innovative and simple, this unique recipe will take you on an heavenly gastronomical trip. Make these for your guests at home or for Weekend house parties. You can also make this delicious recipe for your pot luck parties and treat your friends and family.  Serve Lotus Stem Koftas in Silky Gravy along with and for a weekday meal. If you like this recipe, you can also try other Kofta recipes such as4.916883117https://www.archanaskitchen.com/lotus-stem-koftas-in-silky-gravy
ब्रोकली और टोफू की सब्ज़ी रेसिपी - Broccoli And Tofu Green Curry (Recipe In Hindi)ब्रोकली और टोफू की सब्ज़ी में ब्रोकली और टोफू को हरी ग्रेवी में पकाया जाता है. यह सब्ज़ी बनाने में बहुत आसान है और 20 मिनट में तैयार हो जाती है. आप इसकी ग्रेवी बनाकर फ्रिज में स्टोर कर सकते है, जिससे आपको सब्ज़ी बनाने में और भी आसानी होगी। यह सेहत के लिए बहुत अच्छी है और आप लंच बॉक्स में भी पैक कर सकते है.  ब्रोकली और टोफू की सब्ज़ी को प्याज टमाटर ककड़ी रायता और फुल्के के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.604166667https://www.archanaskitchen.com/broccoli-and-tofu-green-curry-recipe-in-hindi
UP Style Paneer In Mustard Gravy RecipePaneer is a store house of proteins for the vegetarians and is loved by many. We cook many versions of Paneer in our households, right from butter masala, kofta, burji's to name a few. Paneer In Mustard Gravy is an unique recipe from the eastern U.P. region. The soft paneer is cooked in a mild yet flavourful mustard based gravy. It is simple to make with very few ingredients in hand. It pairs very well with the steamed rice.  Serve the U.P. Style Paneer In Mustard Gravy Recipe along with or 's and for a simple weeknight dinner. If you like this recipe, you can also try other Paneer recipes such as4.869718310https://www.archanaskitchen.com/up-style-paneer-in-mustard-gravy-recipe
Lau Er Kofta Curry Recipe (Bengali Style Doodhi Dumplings In Tomato Based Gravy)A Bengali delicacy, Lau Er Kofta Curry Recipe are the Doodhi Dumplings In a spicy Tomato Based Gravy. I have baked the koftas instead of deep frying them. I choose to bake or grill over frying in my day to day cooking because they are healthy and best alternative without compromising much on the taste of the dish. Bottle gourd is one of best summer vegetable that we have and it is a must to include them in your diet. There are so many ways we can make this otherwise bland vegetable into an absolute delight! And one such dish is Lau Er Kofta Curry Recipe. The tomato puree is flavoured with shahi jeera, garlic and ginger, and has a sauteed onions that give a yummy taste to the curry. Serve Lau Er Kofta Curry Recipe (Bengali Style Doodhi Dumplings In Tomato Based Gravy) as a side dish with a Bengali meal of rice,   or  and . You can serve on the sides as well, for a meal treat to your family. Bottle Gourd has 90% water in it. Bottle Gourd is recommended by Ayurveda for better digestion. Because of its water content, it’s a boon for weight watchers. It can help in quenching extreme thirst in diabetic patients. Loaded with essential minerals and vitamins like calcium, magnesium, phosphorus, Vitamin A, C and folate, it's popular for combating high blood pressure and improving heart health. If you like this recipe, try more recipes like4.874269006https://www.archanaskitchen.com/lau-er-kofta-curry-recipe-bengali-style-doodhi-dumplings-in-tomato-based-gravy
Broccoli & Cheese Filled Crepe Recipe (with Roasted Red Peppers)The Broccoli & Cheese Filled Crepe Recipe is simple, nutritious and wholesome that makes perfect delicious appetizer for the parties or even a weeknight meal. We often find that we are bored with this super nutritious vegetable and run out of ideas and this is one recipe you will keep making again and again, as it is packed with flavors from the cream cheese, roasted peppers and dijon mustard. When served with a , this recipe completes itself. You can also serve the Broccoli Cheese Crepes for a weeknight dinner.4.857766143https://www.archanaskitchen.com/broccoli-cheese-filled-crepe-recipe-with-roasted-red-peppers
Snake Gourd Kootu Recipe (Pudalangai Kootu) Snake Gourd Kootu is a delicious, simple side dish for rice. It is no onion no garlic recipe that is prepared adding paruppu and coconut mixture. This kootu can be enjoyed with hot rice and ghee for lunch.  Serve Snake Gourd Kootu along with and for a weekday meal.  If you like this recipe, you can also try other Kootu recipes such as4.962836186https://www.archanaskitchen.com/snake-gourd-kootu-recipe-pudalangai-kootu
Tomato Chickpea and Coconut Soup RecipeThe Tomato Chickpea and Coconut Soup Recipe is a nutritious and wholesome soup that you can make for weeknight dinners. The addition of cooked chickpeas along with tomatoes and coconut milk makes this soup rich yet delicious.  Serve the Tomato Chickpea and Coconut Soup Recipe along with warm toasted or a grilled vegetable sandwich to complete a meal. Did you know Chickpea is a storehouse of minerals and proteins. It is also a storehouse of dietary fiber and like other beans, Chickpeas, are rich in both soluble and insoluble dietary fiber.  Many public health organizations—including the American Diabetes Association, the American Heart Association, and the American Cancer Society—recommend legumes as a key food group for preventing disease and optimizing health. Chickpeas also are a remarkable food in terms of their antioxidant composition. While containing small but valuable amounts of conventional antioxidant nutrients like vitamin C, vitamin E, and beta-carotene, chickpeas also contain more concentrated supplies of antioxidant phytonutrients. .  You can also look into our other recipes : 4.851239669https://www.archanaskitchen.com/tomato-chickpea-and-coconut-soup-recipe
Chilli Coriander Fried Rice RecipeThe Chilli Coriander Fried Rice Recipe, is a fiery combination of red and green chillies with vibrant green coriander leaves not only makes this rice a treat for the eyes but also for the palate. Serve the Chilli Coriander Fried Rice Recipe along with a to make a complete meal for a asian dinner. If you like Asian Recipes, then you must try some of our favorites4.870815653https://www.archanaskitchen.com/chilli-coriander-fried-rice
केरला स्टाइल फूल गोभी कुरमा रेसिपी - Kerala Style Cauliflower Kurma (Recipe In Hindi)कुरमा एक प्रकार की ग्रेवी सब्ज़ी है जिसे अलग अलग सब्ज़ियो के साथ केरला में पकाया जाता है. इसमें नारियल के दूध का प्रयोग होता है जो इस सब्ज़ी को और भी स्वादिष्ठ बना देता है. केरला स्टाइल फूल गोभी कुरमा में फूल गोभी को नारियल के दूध में पकाया जाता है और इसकी ग्रेवी का रंग पीला होता है. केरला स्टाइल फूल गोभी कुरमा को बीटरूट थोरन, चावल और पापड़ के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.962890625https://www.archanaskitchen.com/kerala-style-cauliflower-kurma-recipe-in-hindi
Dry Fruit & Nut Modak RecipeDry Fruit & Nut Modak Recipe is a festival sweet dish made in central in North India. This is completely made from dry fruits and due to addition of dates in the recipe, you do not need to add any more sweetener to the dish. It is a healthy prashad recipe that can be made for Ganesh Chaturthi. Dry Fruit & Nut Modak Recipe also can be served for an after school snack for kids, along with a   and  . If you like this recipe, try more recipes like4.779264214https://www.archanaskitchen.com/dry-fruit-nut-modak-recipe
Lemongrass Tofu and Vegetable Curry RecipeLemongrass Tofu and Vegetable Curry Recipe is a delicious combination of fresh vegetables, tofu and flavored with a lemongrass curry paste. The curry also has a blend of coconut milk and a tomato puree, adding to the tanginess of this asian inspired curry. When I made this curry, I had a little bit of a variety of vegetables, a stalk of lemon grass, tofu and tomato puree, and it was so easy to bring it all together. Serve the Tofu and Vegetable Curry along with brown rice or even ,   and  for as healthy wholesome weeknight dinner. If you like this recipe, try more recipes like4.887346939https://www.archanaskitchen.com/tofu-and-vegetable-curry-recipe
राजस्थानी बड़ी की सब्ज़ी रेसिपी - Rajasthani Badi Ki Sabzi (Recipe In Hindi)राजस्थानी बड़ी की सब्ज़ी एक सरल सब्ज़ी है जिसे बनाने में बहुत कम समय लगता है. सब्ज़ी आप तब बना सकते है जब आपके फ्रिज में सब्ज़िया ख़तम हो गई हो. राजस्थान में इस सब्ज़ी को अक्सर बनाया जाता है. इस सब्ज़ी में बड़ी को रोज के मसालो के साथ पकाया जाता है और रोटी के साथ परोसा जाता है.  राजस्थानी बड़ी की सब्ज़ी को , बूंदी रायता और रोटी के साथ दिन के खाने के लिए परोसे.  अगर आपको यह सब्ज़ी पसंद आई हो तो, आप यह भी बना सकते है 4.879066637https://www.archanaskitchen.com/rajasthani-badi-ki-sabzi-recipe-in-hindi
ओकरा बामिआ रेसिपी - Okra Bamia (Recipe In Hindi)बामिआ एक सरल भिंडी और टमाटर का स्टू है जिसे मिडिल ईस्टर्न में बहुत बनाया जाता है. इस में भिंडी को टमाटर के साथ पकाया जाता है जिसे आप रोटी या ब्रेड के साथ परोस सकते है. इस स्टू में आप मीट भी दाल सकते है. ओकरा बामिआ को तवा पराठा और मक्का प्याज के रायते के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.867768595https://www.archanaskitchen.com/okra-bamia-recipe-in-hindi
पत्ता गोभी और छाछ की सब्ज़ी रेसिपी - Cabbage & Buttermilk Curry (Recipe In Hindi)पत्ता गोभी और छाछ की सब्ज़ी को गुजराती कढ़ी के जैसे बनाया जाता है. इसमें पत्ता गोभी को छाछ मसालो के साथ पकाया जाता है. यह सब्ज़ी आप कढ़ी के जैसे चावल या रोटी के साथ खा सकते है. यह बनाने में आसान है और इसका स्वाद भी बहुत अच्छा है.  पत्ता गोभी और छाछ की सब्ज़ी को आलू गोभी की सब्ज़ी, बूंदी रायता और रोटी के साथ दिन के खाने के लिए परोसे।  अगर आपको यह सब्ज़ी पसन्द आई हो तो, आप यह भी बना सकते है 4.914498141https://www.archanaskitchen.com/cabbage-buttermilk-curry-recipe-in-hindi
Keerai Vadai Recipe Made With Figaro Pure Olive OilStep into the streets of tamil nadu or infact any region around south india, you wll find a variety of vada’s made in street corners in old fashioned food carts. In this Keerai Vadai recipe, it replicates the street food of tamil nadu and is wrapped in the newspaper and a dollop of coconut chutney topped over it.  Many times when we deep-fry in refined vegetable oil, we notice the oil changes color and starts to turn black. Did you know, its not the case with Pure Olive Oil, it does not change color or turn black, keeping it perfect for reusing. Serve Keerai Vadai with along with   and and a cup of hot coffee as a tea time snack. If you like this recipe, you can also try other Fritter recipes such as4.897849462https://www.archanaskitchen.com/keerai-vadai-recipe-made-with-figaro-pure-olive-oil
Roasted Fennel and Tomato Soup RecipeRoasted tomato and fennel soup is a healthy recipe which can be served for lunch or dinner. In this recipe the fresh fennel bulbs and tomatoes are roasted for a few minutes in an oven, till they get slightly charred from the top which gives this soup a very distinct flavor. Serve the roasted Fennel and Tomato Soup along with some toasted bread like  slices for a wholesome weeknight dinner. If you like this recipe, try more recipes like4.816693944https://www.archanaskitchen.com/roasted-fennel-and-tomato-soup-recipe
Milagu Ven Pongal Recipe Made With Figaro Olive OilMilagu Ven Pongal is a dish that is made during the festival of Pongal. But did you know that, it’s a staple breakfast and tiffin dish of southern india? Pongal is a dish made from rice and dal and topped with a tadka of ghee, ginger and crushed black pepper. If you are looking to reduce the saturated fat in your diet, then Pure Olive Oil is a good replacement for ghee. Olive Oil is loaded with healthy fats, which does not increase your cholesterol. Serve the Pongal for the Pongal Festival or a Sunday Breakfast along with  ,   and  to make a complete meal for the festival of Pongal or simply for breakfast. If you are looking for more South Indian Recipe here are some : 4.937788018https://www.archanaskitchen.com/milagu-ven-pongal-recipe-made-with-figaro-olive-oil
Homemade Baked Beans Recipe (Wholesome & Healthy)The homemade baked beans recipe is a simple and quick dish that you can make at home and store it for a week in the refrigerator. Making the baked beans fresh at home with local ingredients makes us healthy and also it feels so good to know that I am not consuming the preservatives from the store bought beans. A popular way to serve the baked beans is along with a toast for breakfast. Or you can include Homemade Baked Beans Recipe (Wholesome & Healthy) while making  . You can also include this recipe in preparing-4.819775938https://www.archanaskitchen.com/homemade-baked-beans-recipe-wholesome-healthy
Spicy and Tangy Mixed Vegetable Poha Recipe With PeanutsThis sweet, spicy and tangy poha is something you can make for a weekend breakfast.The addition of roasted peanuts along with the hint of lemon along with the roasted vegetables makes this dish simply delectable.  Serve the Mixed Vegetable Poha along with Bhujia, Fruits and a hot cup of for a wholesome breakfast. Olive oil is generally known to be used in cooking pastas, or making breads and salads. But those use extra virgin olive oil. Today I am going to be using Figaro Pure Olive that you can use for Indian cooking. The best part is, it does not alter the taste of food and is low in fat, high in health benefits.4.876554174https://www.archanaskitchen.com/spicy-and-tangy-mixed-vegetable-poha-recipe-with-peanuts
Lobia Masala Recipe (Black Eyed Bean Curry) - Roz Ka Khana With Figaro Olive OilLobia Masala is also known as Chora nu Shaak in Gujarati, is a favorite family dish. Black-eyed bean is a versatile pulse that beautiful absorbs the spices added to it making it succulent and tasty. This bean is packed with proteins and micronutrients, is low in saturated fat and is a good source of dietary fiber. Serve Lobia Masala with Roti/Paratha and Raita to make wholesome weeknight dinner menu. One cup of cooked black-eyed peas or cowpeas has 160 calories and negligible fat. Their 5 grams of protein represents 9 percent of the recommended daily intake for men and 11 percent of women. If you like this recipe, you can also try other Dal recipes such as4.823667252https://www.archanaskitchen.com/black-eyed-bean-curry
Kala Chana Masala Recipe Kala Desi Chana is a delicious, spicy and flavorful curry that is made simple with a simple use of ingredients like onion garlic ginger and tomatoes along with garam masala and chillies. Cooking along with Figaro Olive oil makes this recipe healthy and delicious too.   Higher the MUFA / mono-unsaturated fat in the oil, the better for you. Generally you will get about 75-79% MUFA levels in olive oil. So next time when you are in the supermarket buying your grocery, do check the back of the pack before picking your oil. Brown Chickpeas has the good amount of iron, sodium, selenium and small amount of copper-zinc and manganese. They are a rich source of protein. They are also a very good source of folic acid and fiber and contain phytochemicals called saponins, which can act as antioxidants. If you like this recipe, you can also try other Dal recipes such as4.629793510https://www.archanaskitchen.com/kala-chana-masala-recipe
Vegetarian Shepherd's Pie RecipeVegetarian Shepherd's Pie is a medley of vegetables baked in tomato sauce and layered with smooth and creamy mashed potato. This rustic pie filled with colorful vegetables makes a perfect dish for the Holiday Parties. Shepherd's Pie is one pot dish in itself or you could serve it along with toasted Garlic Bread.  Serve Vegetarian Shepherd's Pie Recipe as a one pot dish for dinner along with  and a cocktail like If you like this recipe, try more recipes like4.880879865https://www.archanaskitchen.com/vegetarian-shepherd-pie
Szechuan Vegetarian Fried RiceSzechuan Style Vegetarian Fried Rice Recipe is one of the staple meal found in the region of Sichuan (China). The rice is traditionally tossed with the local vegetables available and then mixed with the authentic Sichuan chili oil which is made from Sichuan peppers.The dish also consists of Sichuan chili sauce. So the dish as a whole itself is very spicy thus representing the flavor of that region. Did you know: Pure Olive oil is rich in monounsaturated fats, which is your good cholesterol. It helps in lowering your risk of heart disease. It may even benefit insulin levels therefore potentially lower your risk of type 2 diabetes. Serve your Sichuan Fried Rice hot accompanied by lunch meal. If you are looking for more fried rice recipes here are some:4.831970936https://www.archanaskitchen.com/sichuan-style-vegetarian-fried-rice-recipe
Raw Papaya Kofta In Yogurt Curry RecipeRaw Papaya Kofta In Yogurt Curry Recipe is a healthy twist to the usual kofta curry recipe. The koftas are made with a combination of cabbage, potatoes and Besan flour mixture. It is then mildly spiced up with Indian masala and fried on a kuzhi paniyaram pan. Once koftas are made it is carefully dipped into a yogurt based curry that is thickened using roasted sunflower seeds. Serve the Raw Papaya Kofta In Yogurt Curry Recipe along with ,  by the side or also with just . If you are looking for more Kofta curry recipes here are some:4.894190871https://www.archanaskitchen.com/raw-papaya-kofta-in-yogurt-curry-recipe
Roasted Sweet Potato and Beetroot with Capers and Burnt Garlic Lemon Dressing Recipe Roasted Sweet Potato and Beetroot with Capers and Burnt Garlic Lemon Dressing Recipe has the classic combination of sweet potato and beetroot which works really and they complement each other really well. The root vegetables are roasted over a pan till it is brown and cooked then it is tossed with capers and burnt garlic immersed in lemon dressing. Capers are an exotic elements that goes well for cold salad. It is basically a flower bud that is soaked in brine solution for few hours and used. They have certain antioxidants that helps the body. So it is rightly paired with root vegetables to provide a rich and healthy dish.  Serve the Roasted Sweet Potato and Beetroot with Capers and Burnt Garlic Lemon Dressing Recipe before a   and glass of   to end the meal.  If you are looking for more Salad recipes here are some: 4.861471861https://www.archanaskitchen.com/roasted-sweet-potato-and-beetroot-with-capers-and-burnt-garlic-lemon-dressing-recipe
Spinach And Paneer Samosa Recipe With Figaro Pure Olive OilThe Palak and Paneer Samosa recipe is a delicious snack that you an serve as a tea time snack along with some ginger chai or as an appetizers for your parties.  If you know me by now, I love tea time snacks and my family loves it too. I had learnt this version of tea time snack at a party and it was lipsmacking delicious. Serve the Spinach Paneer Samosas along with a and as dips to go along with these samosas. Here are more snack recipes to try4.859801489https://www.archanaskitchen.com/spinach-and-paneer-samosa-recipe-with-figaro-pure-olive-oil
मटर मसाला रेसिपी - Peas In Onion Tomato Gravy (Recipe In Hindi)आप यह सब्ज़ी तब बना सकते जब हरे मटर बाजार में फ्रेश हो. मटर मसाला में मटर को टमाटर और प्याज की ग्रेवी में पकाया जाता है. यह सब्ज़ी आप बहुत काम समय में बना सकते है और अपने लंच बॉक्स में भी पैक कर सकते है. आप इसमें फ्रिज किये हुए मटर का भी प्रयोग कर सकते है लेकिन ताज़े हरे मटर का प्रयोग करने से सब्ज़ी का स्वाद और भी बढ़ जाता है.  मटर मसाला को गुजराती कढ़ी और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.955268390https://www.archanaskitchen.com/peas-in-onion-tomato-gravy-recipe-in-hindi
Croquettes Recipe With Bhetki FishCroquettes Recipe With Bhetki Fish are delectable bhetki stuffing in spiced mashed potato cases. These are further crumb-fried to a gorgeous golden colour. Though this can also be shallow fried, typically croquettes are to be deep fried to get the texture and juiciness within the croquette. Tastes heavenly as a party appetizer during weekends or Croquettes Recipe With Bhetki Fish as an evening snack along with dips like tomato ketchup, or , with a steaming cup of or . If you like this recipe, try more recipes like4.979591837https://www.archanaskitchen.com/croquettes-recipe-with-bhetki-fish
हरा चना मसाला रेसिपी - Hara Chana Masala (Recipe In Hindi)हरा चना मसाला को उत्तर प्रदेश में सर्दियों में बनाया जाता है. हरे चने नरम, मीठे और खाने में बहुत स्वादिष्ठ होते है. हरा चना मसाला में हरे चने को मसालो के साथ पकाया जाता है. हरा चना मसाला को पंचमेल दाल, कचुम्बर सलाद, बूंदी रायता और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.816643159https://www.archanaskitchen.com/hara-chana-masala-recipe-in-hindi
Pumpkin Hummus RecipePumpkin Hummus Recipe is a dip that has a twist from the original classic hummus recipe. Hummus is a popular Middle Eastern dip with the main ingredients as chickpeas. The Pumpkin Hummus is a whole dip, packed with nutrition that can be served as a spread on sandwiches, wraps, along with pita bread, crackers or even veggie sticks. These are perfect make ahead spreads that can come in handy for a week day lunch box for kids. If you like this recipe, try more recipes like4.832826748https://www.archanaskitchen.com/pumpkin-hummus-recipe
Homemade Pomegranate Juice with Ginger RecipeHomemade Pomegranate Juice with Ginger Recipe is a powerful and nourishing juice that has many nutritional benefits. The ruby red juice from the pomegranate is packed with antioxidants that may help prevent inflammation, stomach ailments, indigestion and helps in many more diseases. Ginger and chaat masala provides the spicy flavor to the juice. Serve Homemade Pomegranate Juice with Ginger Recipe for breakfast along with   or  . Pomegranate is rich in antioxidants (chemicals that inhibit the activity of cancer-causing chemicals called free radicals) and phytochemicals (naturally occurring chemicals that are known to have anti-inflammatory and pain-relieving properties). Apart from the obvious benefits like fruit fibres and natural sugars, it also is a good source of vitamin C, vitamin B complex, folates, pyridoxine and vitamin K, and minerals like calcium, copper, potassium, and manganese. The direct health benefits of these range from small things like building immunity to crucial, larger potential like fighting heart disease and some kinds of cancer. It is a single fruit that is loaded with a variety of nutrients and compounds known to have a wide range of healthful benefits.4.851724138https://www.archanaskitchen.com/pomegranate-juice-with-ginger
Stuffed Jalapenos Pepper Recipe with Ricotta CheeseStuffed Jalapenos Pepper Recipe with Ricotta Cheese is a recipe that makes a perfect appetiser for the holiday parties. The chillies are halved and the seeds removed. These halved jalapeño chillies are then stuffed with a delicious blend of peppers and ricotta cheese and baked until the chillies are lightly grilled. Serve these Stuffed Jalapenos Pepper Recipe with Ricotta Cheese as a dinner party appetizer along with   and a  . If you like this recipe, try more recipes like4.899777283https://www.archanaskitchen.com/stuffed-jalapenos-chillies-with-ricotta-cheese
Rava Kakdi Thalipeeth Recipe (Maharashtrian Style Semolina-Cucumber Flatbread)This Rava Kakdi Thalipeeth Recipe (Maharashtrian Style Semolina-Cucumber Flatbread) is proof that few, simple ingredients can create a wholesome, delicious and healthy meal to get you through the day. Cucumber adds a refreshing flavour & taste to this quick & easy Thalipeeth. Serve Rava Kakdi Thalipeeth Recipe (Maharashtrian Style Semolina-Cucumber Flatbread) with your favourite  or   and dahi (yogurt) for a comforting breakfast or a mini meal. If you like this recipe, try more recipes like4.790849673https://www.archanaskitchen.com/rava-kakdi-thalipeeth-recipe-maharashtrian-style-semolina-cucumber-flatbread
Vegetarian Tom Yum Soup RecipeThe Vegetarian Tom Yum Soup recipe is a vegetarian version of Thailand’s most popular soup. Tom Yum is very spicy and sour, and usually served scalding hot served in a hotpot with a fire underneath. There are many different versions to making the Tom Yum soup and I have adapted the Tom Yum Soup recipe from the many soups that I have had in Thai restaurants.  Serve Vegetarian Tom Yum Soup Recipe with boiled eggs, and  . If you like this recipe, try more recipes like4.887964989https://www.archanaskitchen.com/vegetarian-tom-yum-soup-flavoured-with-lemon-grass
Chenna Recipe (Homemade Cottage Cheese | A High Protein Snack)Chenna is a high protein homemade cottage cheese that is made from curdling the milk with lemon juice. Most often chenna is used in making sweets or paneer, but at home its a staple breakfast protein that we have every single morning. Each member of the family gets a large tablespoon for breakfast. Chenna /Cottage cheese  is naturally rich in protein, but you can add other ingredients to increase the overall protein content. You get nearly 13 grams of protein in every 1/2-cup, serving of cottage cheese you eat. Adding nuts, protein powder or granola to your cottage cheese can add as much as 50 percent more protein. Here are recipes you can make with Chenna Recipe (Homemade Cottage Cheese | A High Protein Snack)4.918209877https://www.archanaskitchen.com/chenna-homemade-cottage-cheese-a-high-protein-breakfast-snack
Pudina Tawa Paratha Recipe (Mint Leaf Skillet Flat Bread)Pudina Tawa Parathas is simple quick and super delicous recipe of the traditional plain tawa paratha. Parathas are traditionally cooked in ghee on an iron skillet. Being relatively quick to make; the Pudina Parathas are a good substitute for Naans or Tandoori Rotis. The Parathas can be made circular, triangular or square in shape and served with vegetable dish or eaten plain with pickle or honey. At home Pudina Tawa Paratha Recipe are served for dinner along with Vegetables in Gravy combination. If you like this recipe, try more recipes like4.873618453https://www.archanaskitchen.com/pudhina-tawa-paratha-mint-leaf-skillet-flat-bread
Potlakaya Perugu Pachadi Recipe (Curd and Snake Gourd Chutney)Potlakaya Perugu Pachadi is a very simple and easy to prepare relish, which can be made within a few minutes. I remember the first time my mother made this dish, I fell in love with this gentle and unassumingly tasty dish. The soothing curd coupled with the ever sober snake gourd makes for an excellent combination. Savour the Potlakaya Perugu Pachadi with some rice for a filling weekday lunch. Other recipes that you can make with snake gourd are:4.953885568https://www.archanaskitchen.com/potlakaya-perugu-pachadi-recipe-curd-and-snake-chutney
Andhra Style Potato Korma Recipe Andhra Style Potato Korma Recipe have flavors that are sensational. The whole spice used are stone flower, star anise, cinnamon and cardamom. The potato is cooked in coconut and poppy seeds based gravy and simmered till the flavors are developed. Serve the Andhra Style Potato Korma along with or to enjoy your evening meal. If you are looking for more Potato recipes here are some:4.936738247https://www.archanaskitchen.com/andhra-style-potato-korma-recipe
Vendakkai-Vazhakkai Mor Kuzhambu Recipe (Tamil Nadu Style Lady's Finger & Raw Banana Curry)Vendakkai-Vazhakkai Mor Kuzhambu Recipe is a Tamil Nadu Style Lady's Finger & Raw Banana Curry cooked in buttermilk. This is a popular side dish along with steamed rice. In Tamil Nadu, this Mor kuzhambu is prepared with mixed vegetables or a single vegetable, is tangy and flavourful if made with mixed vegetables. Serve Vendakkai-Vazhakkai Mor Kuzhambu Recipe (Tamil Nadu Style Lady's Finger & Raw Banana Curry) along with steamed rice and   sided with   and  . If you like this recipe, try more recipes like4.968801314https://www.archanaskitchen.com/vendakkai-vazhakkai-mor-kuzhambu-recipe-tamil-nadu-style-lady-s-finger-raw-banana-curry
Rajasthani Khooba Roti RecipeRajasthani Khooba Roti is a popular Rajasthani cuisine dish that is prepared quite often in Rajasthan household. They are made with wheat flour and ghee. It is another Indian bread which is prepared in a different way.  Serve Rajasthani Khooba Roti as a meal during lunch and it can also be packed for lunch box. Serve the Rajasthani Khooba Roti with or . Here are few more authentic Rajasthan Recipes, try them at your home.4.821924074https://www.archanaskitchen.com/rajasthani-khooba-roti-recipe
Khatte Baingan RecipeKhatte Baingan is a very popular and delicious Brinjal (Eggplant/ Aubergine) delicacy served throughout the country. It is a must have with Biryani and is quintessential in most Muslim weddings. The recipe of Khatte Baingan varies from region to region. Some recipes call for curds but we prepare this dish using tomatoes and tamarind. Khatte Baingan can also be served with phulkas, rotis or as a side dish with rice. Serve Khatte Baingan along with , and for a weekday meal. If you like this recipe, you can also try other Baingan recipes such as4.904849039https://www.archanaskitchen.com/khatte-baingan-recipe
Assorted Cheese Platter Served With Fruits & CrackersAssorted cheese platter features various cheeses on a platter. this is just an arrangement of various cheeses in an eye appealing way to jazz up those special get togethers you plan at home. When you have a house party or a special weekend dinner with the closest of your kith and kin, you must have this Assorted Cheese Platter Served With Fruits & Crackers as a part of your elaborate menu for the evening. The guests will enjoy chatting over nibbles of cheese, wine, mocktails or cocktails and then you can go ahead with You can also serve Assorted Cheese Platter with4.947807933https://www.archanaskitchen.com/assorted-cheese-platter-served-with-fruits-crackers
Andhra Style Beerakaya Pappu Recipe (Ridge Gourd Dal Recipe)Andhra Style Beerakai Pappu Recipe (Ridge Gourd Dal Recipe), Pappu is very dear to heart for people in Andhra Pradesh. Pappu refers to any dal based curry. Most of Andhra’s dal dishes are either with a vegetable or green leaves that is quite tangy because of the use of tomatoes and tamarind. Beerakai refers to ridge gourd in Telugu that is cooked along with three different kinds of dal. And tempered with some whole spice and crushed garlic. Serve the Andhra Style Beerakai Pappu Recipe along with some steamed rice, and  by the side to enjoy your everyday meal in a healthy way.  If you are looking for more dal recipe here are some:4.881100059https://www.archanaskitchen.com/andhra-style-beerakaya-pappu-recipe-ridge-gourd-dal-recipe
Karnataka Style Sabsige Soppu Paddu Recipe (Dill leaves Savory Fritters Recipe) Karnataka Style Sabsige Soppu Paddu Recipe (Dill leaves Savory Fritters Recipe) is a wonderful Breakfast made in the parts of Karnataka. Dill leaves are very important in their cuisine as it is locally available. The leaves have a very strong fragrant and pungent taste and is best used for savory purposes. Paddu are basically Kuzhi Paniyaram, meaning puffed fried fritter from dosa batter. Serve the Karnataka Style Sabsige Soppu Paddu Recipe (Dill leaves Savory Fritters Recipe) along with and glass of coffee.  If you are looking for more Karnataka recipes here are some: 4.883720930https://www.archanaskitchen.com/karnataka-style-sabsige-soppu-paddu-recipe-dill-leaves-savory-fritters-recipe
Savory Multigrain Waffles Recipe with Green Chillies & Tabasco SauceThe Savory Multigrain Waffles Recipe with Green Chillies & Tabasco Sauce is a recipe that you can use for breakfast instead of bread. Its healthy and very quick to make using a waffle maker pan or an electric waffle maker. The result of this savory waffle that is spiced up with green chillies and coriander is simply delicious. And at home, I love to serve Savory Multigrain Waffles Recipe with Green Chillies & Tabasco Sauce with a drizzle of Tabasco sauce. You can serve it along with a  . If you like this recipe, try more recipes like4.914076782https://www.archanaskitchen.com/savory-multigrain-waffles-with-green-chillies-tabasco-sauce
Rajasthani Kanji Vada RecipeThe Kanji Vada Recipe is a traditional recipe from Rajasthan and a delicious dish that is made from lentils soaked in a mildly spicy fermented mustard curry. Traditionally the Kanji Vadas are deep fried, but I have pan fried them using my favorite . I have also used moong sprouts that adds to the nutrition of the vadas. Serve the Rajasthani Kanji Vada Recipe as a tea time snack or as a side dish for parties. Here are a few more Rajasthani recipes to try4.803693570https://www.archanaskitchen.com/rajasthani-kanji-vada-recipe
बिना प्याज लहसुन के कच्चे टमाटर की सब्ज़ी रेसिपी - No Onion No Garlic Raw Tomato Sabzi (Recipe In Hindi)कच्चे टमाटर को हम बहुत ही कम उपयोग करते है क्यूंकि लोगो को अक्सर इसका स्वाद पसंद नहीं आता. लेकिन आप यह सब्ज़ी बना सकते है क्यूंकि यह बहुत ही स्वादिष्ठ है और कम समय में बन जाती है. बिना प्याज लहसुन के कच्चे टमाटर की सब्ज़ी में कच्चे टमाटर को मसालो के साथ पकाया जाता है. इस सब्ज़ी को एक बार बनाये और विश्वास करें आप यह बार बार बनाएंगे।  बिना प्याज लहसुन के कच्चे टमाटर की सब्ज़ी को दाल फ्राई और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह सब्ज़ी पसंद आयी हो तो, आप यह भी बना सकते है 4.894209354https://www.archanaskitchen.com/no-onion-no-garlic-raw-tomato-sabzi-recipe-in-hindi
Biryani Masala Powder RecipeBiryani Masala Powder Recipe is a spice mix that has freshly ground spices. There are totally 13 spices that have been used in this mix. It is the best for any quick homemade biryani which will give the right balance of flavor and spice. The spice mix is not too pungent and has the right amount of spice levels from the spices being used. It can be packed in a mason jar and stored for at least a month and used. Serve the Biryani Masala Powder to make or Hyderabad Kuska to enjoy Sunday lunch.  If you are looking for more Spice mix here are some:4.871529829https://www.archanaskitchen.com/biryani-masala-powder-recipe
Navel Orange Marmalade RecipeNavel Orange Marmalade Recipe is one of the easy recipe which can be prepared with just 3 ingredients. It is one of the best spread for bread during breakfast. This version of recipe has no preservatives and no pectin. It feels great when you use homemade simple recipes instead of store bought fruit reserves with preservatives. Serve Navel Orange Marmalade Recipe smeared on   or   and a glass of   for breakfast. If you like this recipe, try more recipes like4.906685237https://www.archanaskitchen.com/navel-orange-marmalade-recipe
Pear and Apple Coleslaw RecipeThe Pear and Apple Coleslaw Recipe is a wholesome salad that is simple and quick to make and full of flavors. Coleslaw is essentially a salad comprising of vegetables tossed in mayonnaise. This particular recipe, however, uses a healthy alternative. The fruits in the coleslaw gives the salad a sweet after taste that is much loved! Prepping the dressing in advance gives the ingredients a chance to fuse into each other rendering a creamy delicious sauce. The Pear and Apple Coleslaw makes a perfect accompaniment with ; I quite often fill my with the Pear and Apple Coleslaw Recipe and serve it for dinner. If you like this recipe, try more recipes like4.939117199https://www.archanaskitchen.com/pear-and-apple-coleslaw-recipe
Oats Sakkarai Pongal RecipeThe Oats Sakkarai Pongal Recipe is a simple, wholesome and full of flavor dish that is very quick and easy to make. I created this recipe as part of my Saffola FitFoodie, collaboration. Surprisingly, the addition of oats did not change the taste of the Sakkarai Pongal and it still remained to be creamy and full of flavors from the ghee, jaggery and cardamom. If you are looking to cut down rice from your diet then the recipe of Oats Sakkarai Pongal will be a hit. Serve Oats Sakkarai Pongal Recipe along with a meal of   or  . If you like this recipe, try more recipes like4.844023324https://www.archanaskitchen.com/oats-sakkarai-pongal-recipe
Rajasthani Ghasela Recipe (Besan Ka Pitta)Rajasthani Ghasela is made with the combination of besan and all the spice powders. It is a perfect dish to eat when you are out of vegetables in your fridge. It is easy and takes less than 20 minutes to cook this recipe. Serve Rajasthani Ghasela Recipe as a side dish with and Khooba Roti or the for a perfect weekday meal. If you like this recipe, you can try other Rajasthani recipes as well,4.858389528https://www.archanaskitchen.com/rajasthani-ghasela-recipe-besan-ka-pitta
Oats Ven Pongal RecipeThe Oats Ven Pongal Recipe is a simple, wholesome and full of flavor dish that is very quick and easy to make. The Oats Pongal is made very similar to the Traditional , except that the cooking time is reduced. I created this recipe as part of my Saffola FitFoodie, collaboration. Surprisingly, the addition of oats did not change the taste of the Pongal and it still remained to be creamy and full of flavors from the ghee, ginger and black pepper. If you are looking to cut down rice from your diet then the recipe of Oats Pongal will be a hit. Serve Oats Ven Pongal Recipe with  and  . If you like this recipe, try more recipes like4.887087759https://www.archanaskitchen.com/oats-ven-pongal-recipe
Karnataka Style Hurali Kalu Saaru RecipeKarnataka Style Hurali Kalu Saaru Recipe is a delicious curry made with horse gram lentils which is rightly paired with potatoes that can be had for your lunch. As the name says, the recipe is essentially from Karnataka and the locals prefer to use horse gram lentil in most of their dishes like chutney, and rasam etc. The curry has two variety of ground paste and is slow cooked in the pressure cooker to create an aromatic and wholesome dish. Horse gram have good benefits like it aids in weight loss and is very good for diabetics. It is rich in iron content so very essential for women’s who suffer from iron deficiencies.  Serve the Hurali Kalu with steamed rice and   and  to make it a complete meal that your family will enjoy for lunch.  If you are looking for more karnataka recipe here are some:   4.885090491https://www.archanaskitchen.com/karanataka-style-hurali-kaalu-saaru-recipe
Gajar Methi Sabzi Recipe (Carrot Fenugreek Leaves Stir Fry)Indian Stir fry vegetables are not just easy to make but they are packed with loads of flavour and makes a delicious and healthy side dish for roti or rice. This sabzi is a unique side dish which has a perfect blend of spice, sweet (from the carrots), and a tad bitter (from methi leaves). The secret to making a delicious sabzi is use of fresh ingredients. Fresh carrots, and fresh methi leaves (fenugreek leaves) does the trick to this sabzi as well. Serve Gajar Methi Sabzi with or and for a percent weekday lunch or dinner. If you like this recipe, you can also try other Dry Vegetable Sabzis such as  4.902373660https://www.archanaskitchen.com/gajar-methi-sabzi-recipe-carrot-fenugreek-leaves-stir-fry
Healthy Ragi & Rice Breakfast Porridge RecipeThe Healthy Ragi & Rice Breakfast Pudding Recipe makes a perfect breakfast or after school snack for your kids. The porridge is prepared along with cooked rice, but you can also use oats as well to make this gluten free.  The addition of almond meal and flax meal powder gives the essential nutrients to make this porridge wholesome.  Ragi is one of the wonder grains that has high nutritional values including easily absorbable calcium and vitamins b1 to b3. These tiny grains can keep us fit providing us with unlimited health benefits if consumed regularly. Serve Healthy Ragi & Rice Breakfast Porridge Recipe with   or  . If you like this recipe, try more recipes like4.810659187https://www.archanaskitchen.com/healthy-ragi-rice-breakfast-pudding-recipe
Athirasam Recipe (A Traditional South Indian Diwali Sweet)Serve Athirasam Recipe (A Traditional South Indian Diwali Sweet) for a snack along with   during evenings. If you like this recipe, try more recipes like4.870458136https://www.archanaskitchen.com/athirasa-a-traditional-diwali-sweet
ढाबा स्टाइल दाल फ्राई रेसिपी - Dhaba Style Dal Fry (Recipe In Hindi)ढाबा स्टाइल दाल फ्राई बहुत ही सरल रेसिपी है जिसमे साड़ी दालो का प्रयोग किया जाता है. इस दाल में तुअर दाल, मूंग दाल, उरद दाल, मसूर दाल और चना दाल का प्रयोग किया गया है. यह दाल उत्तर भारत में ढाबों पर बहुत प्रसिद्ध है. यह बनाने में आसान है और इससे मोटी रोटी के साथ खाया जाता है.  ढाबा स्टाइल दाल फ्राई को सेव टमाटर की सब्ज़ी और फुल्के के साथ दिन के खाने के लिए परोसे। अगर आपको यह सब्ज़ी पसंद आयी हो तो, आप यह भी बना सकते है 4.864937777https://www.archanaskitchen.com/dhaba-style-dal-fry-recipe-in-hindi
Spirulina Protein Energy Balls with Ragi RecipeSpirulina Protein Energy Balls with Ragi Recipe is a quick way to consume dry fruits in one bite. These energy bites have a good amount of ingredients that are bound together to make delicious sweet that can be had any time of the day. You can use any kind of dried nuts like walnuts, almonds, pistachios etc. In the recipe we have used dates but you can be free to add in dried fruits like figs and apricots. The Spirulina that is added into the mixture sums up the nutritional value of the dish. Spirulina is rich in proteins, vitamins, calcium and Iron. A tablespoon will be more than enough to provide you good amount of benefits.  Serve the Spirulina Protein Energy Balls as a snack with or a healthy dessert after your morning breakfast with   for a satisfying meal.  If you are looking for more Energy bites here are some:   4.852385686https://www.archanaskitchen.com/spirulina-protein-energy-balls-with-ragi-recipe
Rajasthani Badi Ki SabziRajasthani Badi Ki Sabzi is an easy and quick recipe that can be prepared in less than 30 minutes. It is a perfect recipe when you are too lazy to cook or you do not have any vegetables in your fridge. Serve Rajasthani Badi Ki Sabzi with hot or for a delicious weekday lunch or dinner. You can also try other Rajasthani recipes such as4.871860211https://www.archanaskitchen.com/rajasthani-badi-ki-sabzi
Homemade Almond Walnut Chocolates RecipeHomemade Almond Walnut Chocolates Recipe is a great recipe for kids as an occasional after-school snack. Small celebrations like good marks or winning of a prize in school can be celebrated with this recipe. This chocolate is also a crowd pleaser and hence Homemade Almond Walnut Chocolates Recipe can also be served for dessert in a dinner party after a meal of   and  . If you like this recipe, try more recipes like4.925287356https://www.archanaskitchen.com/homemade-almond-walnut-chocolates-recipe
Sweet Boondi Halwa RecipeServe Sweet Boondi Halwa Recipe with a festive meal of  and  .4.830618893https://www.archanaskitchen.com/sweet-boondi-halwa
गाजर मेथी की सब्ज़ी रेसिपी - Carrot Fenugreek Leaves Stir Fry (Recipe In Hindi)गाजर मेथी की सब्ज़ी बनाने में बहुत आसान है और स्वादिष्ट मसालों से भरी हुई है. यह डिश अलग है क्यूंकि इसमें गाजर का मीठापन और मेथी का खारापन दोनों है. यह सब्ज़ी बहुत कम समय में बन जाती है और यह आप अपने लंच बॉक्स में भी पैक कर सकते है.  गाजर मेथी की सब्ज़ी को गुजराती कढ़ी, तड़का रायता और फुल्के के साथ दिन के खाने के लिए परोसे। अगर आपको यह सब्ज़ी पसंद आयी हो तो, आप यह भी बना सकते है 4.954248366https://www.archanaskitchen.com/carrot-fenugreek-leaves-stir-fry-recipe-in-hindi
Sweet Spinach Whole Wheat Muffin Recipe Sweet Spinach Whole Wheat Muffin Recipe is a creative way of incorporating spinach to your baked product. Muffins are usually sweet dish that are loaded with calorie. But in this recipe we have kept it simple and healthy by using whole wheat flour and spinach. The kids will love to try something different and at the same time it is very healthy too. The muffin will have a mild flavor of spinach but it leaves you thrilled to try for more. Serve the Sweet Spinach Whole Wheat Muffin Recipe as an evening snack with a glass of or even for your morning breakfast.  If you are looking for more muffin recipes here are some: 4.919444444https://www.archanaskitchen.com/sweet-spinach-whole-wheat-muffin-recipe
मक्के और प्याज का रायता रेसिपी - Corn And Onion Raita (Recipe In Hindi)मक्के और प्याज का रायता बनाने में बहुत आसान है और आपके खाने में स्वादिष्ट भी. इस रायते को आप अपने खाने के साथ या बिरयानी/पुलाव के साथ भी परोस सकते है.  मक्के और प्याज का रायता को ढाबा स्टाइल दाल फ्राई, और फुल्के के साथ परोसे।  अगर आपको यह सब्ज़ी पसंद आयी हो तो, आप यह भी बना सकते है 4.870748299https://www.archanaskitchen.com/corn-and-onion-raita-recipe-in-hindi
Chocolaty Fulzadi Recipe (Diwali Chocolate Sparklers)Serve Chocolaty Fulzadi Recipe (Diwali Chocolate Sparklers) with   or   during evening or serve them as dessert.4.821386604https://www.archanaskitchen.com/chocolaty-fulzadi-diwali-chocolate-sparklers
केरला टमाटर फ्राई रेसिपी - Kerala Tomato Fry (Recipe In Hindi)केरला टमाटर फ्राई एक सरल रेसिपी है जिसे बनाने में बहुत काम समय लगता है. यह डिश केरला में बहुत प्रसिद्ध है. केरला टमाटर फ्राई को डोसा, इडली, फुल्का या चावल के साथ परोस सकते है. दिन के खाने के लिए, केरला टमाटर फ्राई को बीटरूट सांबर और चावल के साथ परोसे।   अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.834670947https://www.archanaskitchen.com/kerala-tomato-fry-recipe-in-hindi
Curry Powder Recipe Curry Powder Recipe is spice mix that has got influenced from the South Asian Flavors. It has simple ingredients that are roasted and ground to form a smooth powder which is added into various dishes to create amazing flavors. The ratios of coriander seeds, cumin seeds and fennel seeds should always be in the ratio of 2:1:1. The right heat is obtained from the dry red chilies and the color is obtained from bright yellow color.  Serve the Curry Powder Recipe to make a One pot meal with chickpeas and brown rice to enjoy your lazy sunday lunch.  If you are looking for more spice powder recipe here are some: 4.942372881https://www.archanaskitchen.com/curry-powder-recipe
Homemade Hot Chocolate with Whipped Cream RecipeHomemade Hot Chocolate with Whipped Cream Recipe is a delicious drink made from unsweetened fine quality cocoa powder, vanilla and topped with whipped cream. It is really comforting to have a cup of this heavenly hot chocolate on a rainy or cold day. Hot Chocolate is an all time kids favorite, even the adults in the family enjoy a mug full of Hot Chocolate. Serve Homemade Hot Chocolate with Whipped Cream Recipe along with a   during evening or with   for breakfast. If you like this recipe, try more recipes like4.892393321https://www.archanaskitchen.com/homemade-hot-chocolate-with-whipped-cream
Dibba Rotti/Minapa Rotti Recipe (Pan Idli Recipe) Dibba Rotti/Minapa Rotti Recipe (Pan Idli Recipe) is a classic breakfast recipe served in Andhra. It is nothing but a rice and urad dal batter that is cooked on a pan till it has a golden brown over the top. The batter is made with a combination of urad dal and rice rava. It can also be made with idli rava as well. The best part about this rice cake is the golden crust on top which is very delicious. Serve the Dibba Rotti/Minapa Rotti Recipe along with   or to enjoy your morning breakfast.  If you are looking for more Breakfast recipes here are some:4.923048465https://www.archanaskitchen.com/dibba-rotti-minapa-rotti-recipe-pan-idli-recipe
Beetroot Carrot Tomato & Ginger Juice RecipeJuices are a great way to get the instant energy and nutrition into the bloodstream. The Beetroot, carrot juice when combined with tomatoes and ginger make a delicious blend of the vegetables providing the core nutrients needed to the body. Give this delicious Beetroot Carrot Tomato & Ginger Juice Recipe a try and serve it along with for your breakfast. If you are looking for more juice recipes here are some:4.809941520https://www.archanaskitchen.com/beetroot-carrot-tomato-ginger-juice-recipe
Manda Pitha Recipe (Odiya Style Modak)If you like this recipe, try more recipes like4.904899135https://www.archanaskitchen.com/manda-pitha-odia-style-modak
गाजर मेथी पचड़ी रेसिपी - Carrot Methi Pachadi (Recipe In Hindi)गाजर मेथी पचड़ी एक सरल और स्वादिष्ठ रेसिपी है जो बनाने में बहुत आसान है. इस सब्ज़ी को दक्षिण भारत में खाने के साथ साइड डिश जैसे परोसा जाता है. यह सब्ज़ी आपके खाने का स्वाद और भी बड़ा देती है.  गाजर मेथी पचड़ी को बीटरूट सांबर और घी चावल के साथ दिन के खाने लिए परोसे।  अगर आपको यह सब्ज़ी पसंद आयी हो तो, आप यह भी बना सकते है 4.902439024https://www.archanaskitchen.com/carrot-methi-pachadi-recipe-in-hindi
छोले मसाला रेसिपी - Dry Masala Chickpeas (Recipe In Hindi)छोले मसाला एक सरल रेसिपी है जिसे बिना प्याज और लहसुन के बनाया गया है. अदरक और रोज के मसलो के साथ पकाया जाता है. यह सब्ज़ी बनाने में बहुत आसान है और रोज की सामग्री से बनाई जा सकती है. छोले मसाला को पूरी और टमाटर प्याज ककड़ी रायता के साथ परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.871186441https://www.archanaskitchen.com/dry-masala-chickpeas-recipe-in-hindi
Sabsige Millet Pulav RecipeSabsige or Dill Leaves Pulav is an easy and quick one pot recipe made with little millets, peas and potatoes. This recipe is highly nutritious, Low GI and low calorie suitable for diabetics. Dill leaves are highly recommended for lactating mothers and this recipe offers a whole lot of dill leaves and other nourishing ingredients. Serve Sabsige Millet Pulav along with , or any other raita of your choice. If you like this recipe, you can also try other Millet recipes such as4.848360656https://www.archanaskitchen.com/sabsige-millet-pulav-recipe
काली मिर्च वाली गोभी रेसिपी - Pepper Cauliflower (Recipe In Hindi)काली मिर्च वाली गोभी एक स्वादिष्ठ सब्ज़ी है जो सेहत के लिए भी अच्छी मानी जाती है. यह सब्ज़ी बनाने में बहुत आसान है और कम समय में बन जाती है. इस सब्ज़ी को आप लंच बॉक्स में भी पैक कर सकते है.  काली मिर्च वाली गोभी को पंचमेल दाल, बूंदी रायता और रोटी के साथ वीकडे में दिन या रात के खाने के लिए परोसे। अगर आपको यह सब्ज़ी पसंद आयी हो तो, आप यह भी बना सकते है   4.960396040https://www.archanaskitchen.com/pepper-cauliflower-recipe-in-hindi
अमरुद नी करी रेसिपी - Parsi Style Dry Guava Curry (Recipe In Hindi)अगर आप रोज की सब्ज़ियो से कुछ अलग बनाना चाहते है तो आप यह अमरुद नी करी बना सकते है. इस रेसिपी में अमरुद को प्रेशर कुकर में रोज के मसलो के साथ पकाया जाता है. अमरुद नी करी को आप दिन के खाने के लिए तवा पराठा और बूंदी रायता के साथ परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है,4.954545455https://www.archanaskitchen.com/parsi-style-dry-guava-curry-recipe-in-hindi
Hyderabadi Double Ka Meetha Recipe (Traditional Indian Bread Pudding)If you like this recipe, try more recipes like4.875618874https://www.archanaskitchen.com/hyderabadi-double-ka-meetha-traditional-bread-pudding
शकरकंदी की सब्ज़ी रेसिपी - Sweet Potato Sabzi (Recipe In Hindi)शकरकंदी की सब्ज़ी बनाना बहुत ही आसान है और ये सब्ज़ी सेहत के लिए अच्छी भी है. इसे बनाने में बहुत काम समय लगता है और इसे आप अपने लंच बॉक्स में भी पैक कर सकते है. शकरकंदी की सब्ज़ी को आप पंचमेल दाल और फुल्के के साथ दिन के खाने के लिए परोसे। अगर आपको यह सब्ज़ी पसंद आयी हो तो, आप यह भी बना सकते है 4.861301370https://www.archanaskitchen.com/sweet-potato-sabzi-recipe-in-hindi
Aloo Potol Posto Recipe (Aloo Parwal in Poppy Seed Masala Recipe)Aloo Potol Posto Recipe (Aloo Parwal in Poppy Seed Masala Recipe) is a typical Bengali vegetarian dish made with "Potol"  also called as "Parwal" (Indian Gherkin) combined with potato. The masala is separately roasted and ground to give it an extra depth to the whole dish. The masala consists of poppy seeds, grated coconut, dry green chillies, cloves, cardamom, fennel seeds, cumin seeds and methi seeds. The spices are roasted first in order to bring about the aroma and release their essential oils.  Serve your delicious and spicy Aloo Potol Posto (Aloo Parwal in Poppy Seed Masala) with layered . If you are looking for more Indian Vegetarian Dishes here are some of our favorites:4.913926106https://www.archanaskitchen.com/aloo-potol-posto-recipe-aloo-parwal-in-poppy-seed-masala-recipe
बिना प्याज लहसुन वाली लोबिया की सब्ज़ी रेसिपी - No Onion No Garlic Black Eyed Beans Curry (Recipe In Hindi)बिना प्याज लहसुन वाली लोबिया की सब्ज़ी एक स्वादिष्ठ सब्ज़ी है जिसमे लोबिया को रोज के मसलो के साथ पकाया जाता है. इस सब्ज़ी में लहसुन और प्याज नहीं डाला जाता। इसमें मूंगफली ला पाउडर डाला जाता है जो इस सब्ज़ी को और भी स्वादिष्ठ बनता है.  बिना प्याज लहसुन वाली लोबिया की सब्ज़ी को प्याज टमाटर ककड़ी का रायता और रोटी के साथ दिन के खाने के लिए परोसे।  अगर आपको यह सब्ज़ी पसंद आयी हो तो, आप यह भी बना सकते है 4.948571429https://www.archanaskitchen.com/no-onion-no-garlic-black-eyed-beans-curry-recipe-in-hindi
खट्टे पुदीने वाले आलू रेसिपी - Tangy Mint Potatoes (Recipe In Hindi)खट्टे पुदीने वाले आलू आपकी घर की पार्टी के लिए बिलकुल सही डिश है. आप इसे स्टार्टर जैसे या पर अपने खाने के साथ साइड डिश के जैसे भी परोस सकते है. खट्टे पुदीने वाले आलू को दाल फ्राई, कचुम्बर सलाद और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह सब्ज़ी पसंद आई हो तो, आप यह भी बना सकते है 4.669014085https://www.archanaskitchen.com/tangy-mint-potatoes-recipe-in-hindi
हरे धनिए की सब्ज़ी रेसिपी - Coriander Leaves Dry Curry (Recipe In Hindi)हरे धनिए की सब्ज़ी एक सुखी सब्ज़ी है जिसे हरे धनिये और मसलो के साथ पकाया जाता है. इसमें बेसन का प्रयोग भी किआ जाता है जो इस रेसिपी के स्वाद को और भी बढ़ता है. हरे धनिए की सब्ज़ी को राजस्थानी कढ़ी, बूंदी रायता और फुल्के के साथ दिन के खाने के लिए परोसे। अगर आपको यह सब्ज़ी पसंद आयी हो तो, आप यह भी बना सकते है 4.920203735https://www.archanaskitchen.com/coriander-leaves-dry-curry-recipe-in-hindi
Vegetarian Pot Pie RecipeVegetarian Pot Pie Recipe is a hearty dish that brings the best things together - a flavorful medley of vegetables, topped with a flaky crust best eaten when families gather around a dinner table. This Vegetarian Pot Pie Recipe is best cozy weeknights with the family, as much as it is for sharing with guests at a dinner party. Use whatever seasonal fresh vegetables you have on hand, or make this when you want to finish up leftover bits and bobs from your fridge. You can even add in flavorful leftover curries or vegetables for a wholesome dish and a versatile way to finish up leftovers too. The flaky whole wheat crust uses a considerable amount of butter, but it is a rare indulgence and well worth the calories! You can serve these pot pies as mini individual portions or bake them in a large pot for a crowd.  Serve the Vegetarian Pot Pie hot along with   for a dinner party. Other recipes that you can try are:4.942760943https://www.archanaskitchen.com/vegetarian-pot-pie-recipe
Mushroom Quiche RecipeMushroom Quiche Recipe is the idea savory, wholesome, protein rich and cheesy breakfast dishes for those who crave something comforting and indulgent for breakfast. Quiches are a french delicacy — a hard party shell filled with vegetables or meat, held together by beaten eggs, cream and cheese and baked to a golden crisp. This is a quiche prepared with shallots and mushrooms and some herbs to add flavor. The buttery crust that crisps up when baked makes this a popular favourite world food. It makes an equally great party appetizer, keeps well for a day picnic, or even for a kiddo snack box.  Serve the Mushroom Quiche with a summery   for a light working lunch. Other recipes that you can try are:4.913077525https://www.archanaskitchen.com/mushroom-quiche-recipe
Zucchini And Feta Cheese Bruschetta RecipeZucchini And Feta Cheese Bruschetta a great starter or appetiser for a large dinner [arty or a simple homely meal. Traditional bruschetta-style, it has a soft, sumptuous topping served on crusty bread, drizzled with herbed oil for extra flavour. Zucchini Feta Bruschetta is a variation where we are using fresh chopped zucchini with some chopped tomatoes and Feta cheese. Dried parsley is also added for flavoring. Serve Zucchini And Feta Cheese Bruschetta as a perfect bite sized appetizer that would be a wonderful addition to a party menu that includes and . Other recipes that you can try are:4.978142077https://www.archanaskitchen.com/zucchini-and-feta-cheese-bruschetta-recipe
Homemade Italian Calzones RecipeHomemade Italian Calzones are stuffed pizzas (crescent shaped), normally served as such. They are actually like pizza turnovers, filled with chopped bell peppers, mushrooms, onions, green chillies or jalapenos, olives, mozzarella cheese and if you want, any meat you prefer. Once baked, they are served hot, smothered in marinara or pizza sauce. can be served along with the Calzones for your house parties.  Here few more Calzone recipes which you will like, try them at your home.4.814965433https://www.archanaskitchen.com/homemade-italian-calzones-recipe
Spiced Rice Breakfast Porridge RecipeSpiced Rice Breakfast Porridge Recipe is a great way to use up leftover rice, and make a wholesome breakfast dish. What do you do when you have left over rice that you cooked for dinner? I turn the left over rice to breakfast porridge - a quick, light and filling breakfast perfect for those busy mornings. Spiced up with nourishing warmth, this is even better during the winter days. This porridge can also be made with oats, but using rice is a wonderful variation from the regular oats porridge. The creaminess of the rice along with the spices makes it a delicious start to the day. Serve the Spiced Rice Breakfast Porridge along with   for a wholesome breakfast. Other recipes that you can try are:4.847741935https://www.archanaskitchen.com/spiced-rice-breakfast-porridge-recipe
Italian Baked Eggplant in Tomato & Parmesan - Melanzane alla Parmigiana RecipeBaked Eggplant Parmigiana is an Italian dish made with a shallow or deep-fried sliced aubergine that is layered with cheese and tomato sauce, then baked. This is surely not an authentic melanzane alla parmigiana, but tastes absolutely delicious. The flavors of roasted eggplant, along with a garlic tomato basil sauce is brilliant and a must try. If you like this recipe, you can also try other Eggplant recipes such as4.937057435https://www.archanaskitchen.com/italian-baked-eggplant-in-tomato-parmesan-melanzane-alla-parmigiana-recipe
Indian Masala Curry Powder With Red Chillies RecipeIndian Masala Curry Powder With Red Chillies Recipe is an Indian spice powder which is homemade with roasted fresh spices. This masala curry powder is pretty versatile. This can either be used as an accompaniment with plain steamed rice or tempered rice and raita, or it can be added to curries, pickles or fries. Toss in Indian Masala Curry Powder With Red Chillies Recipe and ghee to prepare podi idlis. This also soothes sore throat when had alone with rice topped with hot and freshly made . If you like this recipe, try more recipes like4.897267760https://www.archanaskitchen.com/indian-masala-curry-powder-with-red-chillies-recipe
तमिल नाडु स्टाइल सोरकई पोरियल - Spicy Dry Bottle Gourd (Recipe In Hindi)तमिल नाडु स्टाइल सोरकई पोरियल एक सरल सब्ज़ी है जिसे बहुत काम समय में बनाया जा सकता है. इसमें लौकी को प्रेशर कुकर में रोज के मसालो और नारियल के साथ पकाया जाता है. तमिल नाडु स्टाइल सोरकई पोरियल को टमाटर प्याज सांबर और चावल के साथ परोसे। अगर आपको यह रेसिपी पसंद आयी हो तो, आप यह भी बना सकते है 4.340277778https://www.archanaskitchen.com/spicy-dry-bottle-gourd-recipe-in-hindi
Carrot, Roasted Pumpkin Seeds, Granola Savory Parfaits RecipeThe Carrot, Roasted Pumpkin Seeds, Granola Savory Parfaits are perfect when you do not have a sweet tooth craving. This is a wonderful starter or snack and even makes a great wholesome breakfast to kick start your day. Fresh vegetables combined with some nuts and crunchiness from the granola along with the yogurt makes this a healthy appetizer for your parties. Serve the Savory  for breakfast with  or in shot glass for large parties or set a small bar and let people choose their favorite vegetable, toppings and create their own. Other recipes that you can try are:4.676470588https://www.archanaskitchen.com/carrot-roasted-pumpkin-seeds-granola-savory-imparfaits-healthy-breakfast-recipe-appetizer
Chopped Spinach And Pomegranate Salad RecipeChopped Spinach And Pomegranate Salad is full of nutrients and can be a great healthy addition to your meals. It's really easy to make, and the slightly sweet and savoury flavours of this salad are a delight. The pomegranate, onions and pecans also add a wonderful crunch to the greens. The salad is tossed in a greek style salad dressing which takes only a minute or so to make. Serve Chopped Spinach And Pomegranate Salad for a weeknight dinner or pack it into your lunch box along with  . Other recipes you can serve the salad with are:4.930107527https://www.archanaskitchen.com/chopped-spinach-and-pomegranate-salad-recipe
Roasted Eggplant In Peanut Curry Spiced With Schezwan Sauce RecipeRoasted Eggplant in Peanut Curry was a dish that came out of the that I had made a few years back. To give a spice notch up to this curry I added the off the shelf schezwan sauce and the result was absolutely delicious. Serve Roasted Eggplant In Peanut Curry Spiced With Schezwan Sauce Recipe with and my family loved it, so will yours! If you like this serving, you can similarly try more combination of this curry with4.905128205https://www.archanaskitchen.com/roasted-eggplant-in-peanut-curry-spiced-with-schezwan-sauce
Mangalorean Chana Gassi RecipeMangalorean Chana Gassi Recipe is an authentic dish of Mangalorean cuisine, which is prepared with ground spices and coconut. Kori gassi is the most popular curry which is prepared with Chicken and served with roti. One can prepare gassi with chickpeas, kala chana, soya chunks or even with mushrooms with the same spice paste. This gassi is luscious and drool worthy. Gassi served with any Indian salad and roti/parotta is a perfect lunch. Serve Mangalorean Chana Gassi Recipe with   or   for lunch. If you like this recipe, try more recipes like4.939393939https://www.archanaskitchen.com/mangalorean-chana-gassi-recipe
Calzone/ Pocket Pizza/ Mc Puffs Recipe (With Baked Option)Calzone/ Pocket Pizza/ Mc Puffs Recipe are a small parcel which gives the great taste of freshly baked pizzas with the aroma of Italian spices leaving behind the beautiful taste of Italian Cuisine. I have used carrot, beans, capsicum, onion, sweet corn, and olives. You can use zucchini, eggplant, artichoke also. Serve Calzone/ Pocket Pizza/ Mc Puffs Recipe at tea time with or . Venture out trying the other Italian recipes that we have4.905913978https://www.archanaskitchen.com/calzone-pocket-pizza-mc-puffs-recipe-with-baked-option
Bhapa Ilish Recipe (Steamed Hilsa)For the Bengalis’ fish is an integral part of their lives. A simple fish curry with a side of rice and you are sorted for the day. It is not only an essential food in a Bong household but also considered auspicious at any occasion. Out of all the varieties of fish, Ilish always wins the hearts of the Bongs! The steaks of hilsa are first coated with the mustard paste, seasoned with salt and turmeric, drizzled with pure mustard oil and steamed in a covered pot. The hilsa fish gets cooked fast so the cooking time is not that much. If you are using a pressure cooker, it gets done even faster. Traditionally the Ilish was first coated in the mustard paste and wrapped up in a banana leaf and then steamed along with the rice in a haari or handi. Now days it is steamed in a kadai or a saucepan covered with a lid.  When you are serving Ilish you do not need too many items in the menu, since Ilish is the star of the day. Bhapa Ilish or steamed hilsa is served with plain white steamed rice. Serve Bhapa Ilish along with for a weekday meal. If you like this recipe, you can also try other Bengali recipes such as4.951903808https://www.archanaskitchen.com/bhapa-ilish-recipe-steamed-hilsa
तुरई चना सब्ज़ी - Ridge Gourd With Black Gram Dal (Recipe In Hindi)तुरई चना सब्ज़ी एक बहुत ही सरल सब्ज़ी है जिसे उत्तर प्रदेश में बहुत बनाया जाता है. यह सब्ज़ी आप रोज के खाने के लिए बना सकते है. इस रेसिपी को आप दिन के काने के लिए पंचमेल दाल और लच्छा पराठा के साथ गरमा गरम परोसे।   अगर आपको यह रेसिपी पसंद आयी हो तो, आप यह भी बना सकते है 4.917205692https://www.archanaskitchen.com/ridge-gourd-with-black-gram-dal-recipe-in-hindi
Ice Cream Cake Recipe With Chocolate Mocha FrostingIce Cream Cake Recipe With Chocolate Mocha Frosting has the base layer of rich chocolate mocha cake drenched in chocolate ganache, and layers of your favorite ice creams within the chocolate mocha frosting. I have used store bought ice cream in the recipe but you can do it homemade as well. Serve Ice Cream Cake Recipe With Chocolate Mocha Frosting with , , and to celebrate a birthday bash or an evening party. If you like cake recipes, here are more of them to try4.948571429https://www.archanaskitchen.com/ice-cream-cake-recipe-with-chocolate-mocha-frosting
Bloomed Potato Cheesy Muffins RecipeWe have so many festivals in India and occasions which we wish to cook something new each time. Bloomed Potato Cheesy Muffins Recipe is something that adds to your menu on any special occasion or family gathering. It is one of the easy fusion recipes and less time consuming and gives a very cheesy flavor with Italian spices. You can keep the potato mixture ready and use it anytime within a week's time. Kids love these baked potato and cheese muffins. Enjoy Bloomed Potato Cheesy Muffins recipe with , or to make a yummy appetizer or a snack. Here are few more variations you could create with potatoes4.836276083https://www.archanaskitchen.com/bloomed-potato-cheesy-muffins-recipe
Allahabadi Tehri Recipe (UP Style Vegetable Rice)Allahabadi Tehri Recipe is a very famous rice dish from the state of Uttar Pradesh. It is a one pot meal made using rice and vegetables along with whole garam masala and yoghurt. It is cooked using mustard oil which gives this tehri that pungent flavour. The yoghurt adds the softness and slight tartness to the dish.  Serve the Allahabadi Tehri Recipe (UP Style Vegetable Rice) along with and for the weeknight dinner. If you like this recipe, you can also try other Rice recipes such as4.877159309https://www.archanaskitchen.com/allahabadi-tehri-recipe-up-style-vegetable-rice
Traditional Anarsa Recipe With Curd (Apoopa)Traditional Anarsa Recipe With Curd is an authentic Maharashtrian sweet dish. It is a pastry-like snack and is made from soaked powdered Rice, Jaggery or Sugar , Poppy seed and Ghee. It is one of the most common sweets made for Diwali Faral. Anarsa also known as Apoopa are made specially during the Adhik Maas and are donated with Ghee Deepa as Dana in brass plates and is called Apoopa Dana. My mother-in-law taught how to make it with sugar, instead of jaggery that is more commonly used. Serve Traditional Anarsa Recipe With Curd as a diwali treat along with   and  . If you like this recipe, try more recipes like4.868857759https://www.archanaskitchen.com/traditional-anarsa-recipe-with-curd-apoopa
Udupi Style Sannappa Recipe (Brown Rice and Banana Fritters Recipe)Udupi Style Sannappa Recipe (Brown Rice and Banana Fritters Recipe) is a very traditional recipe from Udupi which hails from Karnataka. As every state has its own cuisine, the cuisine itself varies from region to region. Sannappa is similar to unniappam except they are made from actually soaking the rice and then grinding it along with puffed rice and banana. Traditionally they prepare it with usual white rice but we can use any kind of rice for this preparation. Serve the Udupi Style Sannappa Recipe (Brown Rice and Banana Fritters Recipe) along with some  and  . If you are looking for more Udupi Recipes here are some: 4.864721485https://www.archanaskitchen.com/udupi-style-sannappa-recipe-brown-rice-and-banana-fritters-recipe
Vazhaithandu Mor Kootu Recipe (Tamil Nadu Style Banana Stem Recipe)Vazhaithandu or Banana Stem is a highly nutritional vegetable. Banana stem is a stalk that holds the whole tree. It has numerous health benefits. Due to its diuretic nature, it is beneficial in eliminating the kidney stones in the body. Also, it has higher fibre content making it a super food for aiding weight loss. The regular consumption of banana stem in our diets will help us lowering the cholesterol, improving digestion, and giving us a clearer skin due to the removal of toxins from the body. Vazhaithandu Mor Kootu Recipe is a delicious kootu recipe from the state of Tamilnadu. The procedure is pretty similar to making avial. It doesnt contain much spices, making it a lighter on the tummy.  Serve the Vazhaithandu Mor Kootu Recipe along with , and Papad for the weekend lunch.  If you like this recipe, you can also try other Banana Stem recipes such as4.928531547https://www.archanaskitchen.com/vazhaithandu-mor-kootu-recipe-tamil-nadu-style-banana-stem-recipe
Karnataka Style Sabsige Soppu Akki Rotti (Dill leaves and flattened Rice Bread Recipe)Karnataka Style Sabsige Soppu Akki Rotti (Dill leaves and flattened Rice Bread Recipe) is a variation to Akki Rotti which is a very famous Karnataka’s breakfast dish. Dill leaves are very important in their cuisine as it is locally available. The leaves have a very strong fragrant and pungent taste and is best used for savory purposes. It is added to the rice flour and flattened rice dough and patted on a cloth and then cooked over a flat tawa. Serve the Karnataka Style Sabsige Soppu Akki Rotti (Dill leaves and flattened Rice Bread Recipe) can be serve along with .  If you are looking for more dill leaves recipe here are some: 4.882741536https://www.archanaskitchen.com/karnataka-style-sabsige-soppu-akki-rotti-dill-leaves-and-flattened-rice-bread-recipe
Karnataka Style Badnekayi Mosaru Gojju Recipe Karnataka Style Badnekayi Mosaru Gojju Recipe is a recipe which is popular in Karnataka.Badnekayi Mossuru gojju means brinjal soaked in curd gravy. It is spicy and yet has the mild flavors of curd and brinjal. Many of the kannidags are curd lovers so most of them try to make this dish with various vegetables like yellow pumpkin, cucumber and Potato. Serve the Karnataka Style Badnekayi Mosaru Gojju Recipe along with some steamed rice,  and to complete a meal.  If you are looking for more Brinjal Recipes here are some: 4.914256198https://www.archanaskitchen.com/karnataka-style-badnekayi-mosaru-gojju-recipe
Pumpkin Creme Brulee RecipeCrème Brulee which actually means ‘burnt cream’ is a rich custard topped with caramelised (burnt) sugar. The fancy sounding, elegant dessert is in fact very easy to make, but will make you look like a culinary genius!, with Pumpkin Creme Brulee Recipe. Silky, creamy custard topped with crunchy caramel makes this decadent dessert a crowd pleaser. Earthy pumpkin and warm spices enhance its flavour. Crème Brulee can be prepared ahead of time, making it an ideal party dessert after a meal of  ,  , or   and baguette bread. If you like this recipe, here are a few more party desserts you can also try4.868670886https://www.archanaskitchen.com/pumpkin-creme-brulee-recipe
Apple Carrot Sweet Potato Soup With Garam Masala Roasted Chickpeas RecipeApple Carrot Sweet Potato Soup Recipe is a mild tasting soup can be boring unless you have spicy toasty masala chickpeas to bring the soup alive. This healthy Apple Carrot Sweet Potato Soup With Garam Masala Roasted Chickpeas Recipe makes a perfect light and yet fulfilling dinner. Give this soup a try on a rainy monsoon night for an appetizer. Serve Apple Carrot Sweet Potato Soup along with for a weeknight dinner.4.942771084https://www.archanaskitchen.com/apple-carrot-sweet-potato-soup-with-garam-masala-roasted-chickpeas-recipe
Simple & Luscious Pista Ice Cream RecipeSimple & Luscious Pista Ice Cream Recipe is made only with 3 ingredients and is so creamy and delicious. Try this pista ice cream for your dinner parties or kids birthday parties and you will see everyone asking for a second serving for sure. Chilling time to dig into this ice cream is most painful, I agree hands down! Serve Simple & Luscious Pista Ice Cream Recipe as a party dessert with and . If you like this recipe, you can also try4.882736156https://www.archanaskitchen.com/simple-luscious-pista-ice-cream-recipe
Brahmi Chutney RecipeBrahmi Chutney Recipe is prepared from Brahmi leaves. Brahmi is actually  a medicinal herb that grows in the fields and is a powerhouse of nutrients. It has been extensively used in Ayurveda. It is said that Brahmi leaves when consumed early morning in empty stomach boosts memory power and intelligence level. Today’s recipe Brahmi Chutney Recipe is a simple nutrient dense dish  that can be relished with rice, , ,   etc. If you like this recipe, try more recipes like4.899350649https://www.archanaskitchen.com/brahmi-chutney-recipe
Halloumi Bruschetta Recipe with Tomato and Roasted Red CapsicumHalloumi Bruschetta Recipe with Tomato and Capsicum is an Indian-Italian fusion appetizer recipe. First time I had a tomato Bruschetta (pronounced "brusketta") at an Italian restaurant & fell in love with the freshness & the simplicity of the recipe (and the most the best part being it can be prepared within 10 minutes). Although the traditional tomato bruschetta has basil in it, I added my favourite Halloumi cheese to this Halloumi Bruschetta Recipe along with some Indian flavours like red capsicum. This can be eaten as a starter or an evening snack. Kids are surely going to fall for its rich colors & the cheese in it. Serve Halloumi Bruschetta Recipe along with for your weekend night dinner. You can find more variations with Bruschetta here4.935698448https://www.archanaskitchen.com/halloumi-bruschetta-recipe-with-tomato-onion-and-capsicum
Stuffed Gilka Recipe (Maharashtrian Style Stuffed Silk Squash)Stuffed Gilka is a spicy, flavourful side dish that takes the humble Gilka (silk squash) to another level. The spiced filling mixture is versatile and can be used to stuff other vegetables like brinjals, potatoes, okra etc. Serve Stuffed Gilka with , and for a spicy, flavourful meal. If you like this recipe, you can also try other Maharashtrian recipes such as4.847953216https://www.archanaskitchen.com/stuffed-gilka-recipe-maharashtrian-style-stuffed-silk-squash
Karnataka Style Southekayi Seppe Chutney Recipe (Mangalore Cucumber Peel Chutney Recipe)Karnataka Style Southekayi Seppe Chutney Recipe (Mangalore Cucumber Peel Chutney Recipe) is made from the very famous Mangalore cucumber peel that is a local vegetable from Karnataka.  It is extensively used to make various dishes like curry and palyas etc. Usually people tend to not eat the peel of a vegetable and rather throw it away but here we have found out that in this cuisine they use to make a delicious chutney along with coconut and dals. Serve the Southekayi Seppe Chutney Recipe (Mangalore Cucumber Peel Chutney Recipe) along with  for your morning breakfast.  If you are looking for more Chutney Recipes here are some: 4.943231441https://www.archanaskitchen.com/karnataka-style-southekayi-seppe-chutney-recipe-mangalore-cucumber-peel-chutney-recipe
Roasted Potatoes With Za'atar RecipeRoasted Potatoes With Za'atar Recipe is an easy to make dish that works as an appetiser for vegetarian party menus as well as a post-school snack for kids. Cubed potatoes tossed in za’atar, the classic Mediterranean spice mix, and baked, they’re crunchy and delicious to munch on, without the guilt of eating deep-fried snacks. Serve Roasted Potatoes With Za'atar along with  or a for a lip-smacking snack. Other recipes that you can try are:4.910915935https://www.archanaskitchen.com/roasted-potatoes-with-za-atar-recipe
Super Easy Eggless Banana Clafoutis RecipeSuper Easy Eggless Banana Clafoutis Recipe is a Caramelized Bananas and vanilla custard flan recipe baked till golden and served with some dusted sugar on top. You can make these either in individual ramekins or in a larger fluted dish. Serve Super Easy Eggless Banana Clafoutis Recipe as a dessert after a filling meal of  ,   and  . If you like this recipe, try more recipes like4.884700665https://www.archanaskitchen.com/super-easy-eggless-banana-clafoutis-recipe
Roasted Mushroom Zucchini Salad Recipe with Goat CheeseRoasted Mushroom Zucchini Salad recipe with Goat Cheese is a quick salad. The vegetables are roasted in a wok, but you could roast them in an oven too. The dressing with mustard and goat cheese makes this salad perfect for those simple dinners. Serve the Roasted Mushroom Zucchini Salad salad for winters or summers along with a and If you like summer salad recipes, then you must try a few of our favorites4.911585366https://www.archanaskitchen.com/roasted-mushroom-zucchini-salad-with-feta-cheese
Malabar Style Dates Coriander Chutney Recipe Malabar Style Dates and Coriander Chutney Recipe is a must try chutney that has a very tangy and sweetness from the dates. The chutney has also few spices like dry red chilli which give the heat to the dish. It can be had with any kind of dosa or idli. It is very quick to make and just requires ingredients that are readily available in the kitchen. Serve the Malabar Style Dates Chutney Recipe along with or you can put it in sandwiches, wraps etc.  If you are looking for more Chutney recipes here are some: 4.925724638https://www.archanaskitchen.com/malabar-style-dates-coriander-chutney-recipe
Cekodok/Jemput-Jemput Pisang Recipe (Vegan Fried Banana Balls)4.816681147https://www.archanaskitchen.com/cekodok-jemput-jemput-pisang-recipe-vegan-fried-banana-balls
Spicy Baked Beans With Potato Cakes RecipeHomemade Spicy Baked Beans With Potato Cakes Recipe are easy to make,delicious to taste and perfect for your Sunday breakfast. With spiced haricot beans (canned) on the potato patty, this breakfast is yummy and filling. Serve Homemade Spicy Baked Beans With Potato Cakes Recipe with a glass of smoothie, coffee or tea. Here are a few more unusual breakfast ideas : 4.792846498https://www.archanaskitchen.com/spicy-baked-beans-with-potato-cakes-recipe
Watermelon Seeds And Pumpkin Seeds Podi RecipeWatermelon Seeds And Pumpkin Seeds are super awesome and taste so fresh. They are high in protein and full of nutrients. However its difficult to eat them on their own. Including this in your everyday diet or at least twice a week is recommended. At first I made a podi along with other dals and then made this batch with just the seeds and urad dal. Serve Watermelon Seeds And Pumpkin Seeds Podi as a side dish along with , and for a weekday meal. If you like this recipe, you can also try other Podi recipes such as4.893023256https://www.archanaskitchen.com/watermelon-seeds-and-pumpkin-seeds-podi-recipe
Malai Matar Paneer Recipe (Cottage Cheese & Peas In Rich Creamy Gravy)Paneer is every vegetarian’s favourite, as we can make so many types of dishes using this single ingredient. Malai Matar Paneer is a vegetarian dish braised in cashewnut based gravy. Succulent paneer pieces and fresh green peas in rich creamy gravy is amazing. It is good with both rice preparation or roti/parathas.  Serve Malai Matar Paneer along with , and for a weekday meal with your family. If you like this recipe, you can also try other Paneer Recipes such as4.894559461https://www.archanaskitchen.com/malai-matar-paneer-recipe-cottage-cheese-peas-in-rich-creamy-gravy
Lab E Shireen RecipeLab E Shireen Recipe is a custard based Arabian dessert dish in which milk is boiled along with colorful vermicelli. It is usually served chilled mixed with various assorted fruits, jellies and rasgullas. If you can make the vermicelli custard the previous day itself along with jellies, this is a very easy assembled dessert suitable to be served as a party dessert on Eid festival. Serve Lab E Shireen Recipe as a party dessert after a one pot meal of   or  . If you like this recipe, try more recipes like4.883519207https://www.archanaskitchen.com/lab-e-shireen-recipe
Quick Prawn Tikka Masala RecipeMarinated prawns fried in butter and cooked in flavour some tangy curry is a must to have on your dinner table during weekends. It is easy to make and it takes 30 minutes to prepare this delicious curry. Serve Quick Prawn Tikka Masala along with and for a weekday lunch or dinner. If you like this recipe, you can also try other Prawn recipes such as4.876668015https://www.archanaskitchen.com/quick-prawn-tikka-masala-recipe
Chettinad Inippu Seeyam RecipeSeeyam is one of oldest traditional sweet dish from Chettinad region. As kids we used to call it sweet bonda. It’s a unique dish which has sweet stuffing made of jaggery, grated coconut and Bengal gram dal mix in the centre and is coated with rice and urad dal batter on the outside. The crunchiness of the outer coating with soft stuffing inside is simply delicious. The dish is usually made on auspicious days and can also be a wonderful after school snack for the kids. Serve Chettinad Inippu Seeyam as a dessert after your meal of and . If you like this recipe, you can also try other Chettinad recipes such as4.943766938https://www.archanaskitchen.com/chettinad-inippu-seeyam-recipe
Sepu Vadi Recipe (Himachali Split Urad Dal Dumplings In Spinach Gravy)Sepu Vadi Recipe (Split Urad Dal Dumplings In Spinach Gravy) is a specialty from Himachal Pradesh. Split Black Urad Dal dumplings are first steamed and then fried. They are then added to the Spinach-Curd gravy, that is flavoured with basic spices powders and whole spices. Addition of dill leaves and saunf powder makes this recipe different from the usual palak gravy dishes. Traditionally the recipe is cooked in mustard oil, but you can use any cooking oil. Serve Sepu Vadi Recipe (Split Urad Dal Dumplings In Spinach Gravy) with ,  or steamed rice. If you like this recipe, you can also try4.838495575https://www.archanaskitchen.com/sepu-vadi-recipe-himachali-split-urad-dal-dumplings-in-spinach-gravy
Karantaka Style Seke Undlaka/ Undlige Recipe (Mini steamed sweet dumplings Recipe)Karnataka Style Seke Undlaka/ Undlige Recipe (Mini steamed sweet dumplings Recipe) in other words known as the “ammini kozkhattai” is also adapted by the kannadigas. The word “seke” translates to steam and “undlaka” translates to small dumpling. It is made with rice flour and rolled into small dumpling and tossed with jaggery and coconut. Serve the Karnataka Style Seke Undlaka/ Undlige Recipe (Mini steamed sweet dumplings Recipe) after a nice meal of  or .  If you are looking for more Sweet recipes : 4.898255814https://www.archanaskitchen.com/karantaka-style-seke-undlaka-undlige-recipe-mini-steamed-sweet-dumplings-recipe
Masalewari Koki Recipe (Spiced Sindhi Roti)Masalewari Koki is a spicy typical Sindhi Flat bread made using whole wheat flour. Koki is almost similar to the regular paratha but the cooking method is entirely different and this what makes koki unique from paratha. Do try this trademark Sindhi breakfast dish and we are sure you will make it again and again. Serve Masalewari Koki along with and for breakfast. If you like this recipe, you can also try other Flat Bread recipes such as4.686911891https://www.archanaskitchen.com/masalewari-koki-recipe-spiced-sindhi-roti
Palak Baingan Ki Sabzi Recipe (Spinach Eggplant Stir Fry)Palak Baingan Ki Sabzi recipe is one of the most simple sabzi dishes to make. I stumbled upon this vegetable when all I had to make the   was tomatoes, baingan and palak. I thought to myself that I can make   and then what? Thats when I decided to combine both the palak and baingan and the result was simply delicious Palak Baingan Ki Sabzi. Serve Palak Baingan Ki Sabzi along with and for a weekday meal. If you like this recipe, you can also try other Vegetable recipes such as4.875671094https://www.archanaskitchen.com/palak-baingan-ki-sabzi-spinach-eggplant-stir-fry
Carrot Soup RecipeCarrot soup is made by blending together cooked carrots, onion, potato and ginger. This is a great way to use up carrots lurking in the refrigerator. This is usually served as a thick soup but you can adjust the consistency according to your liking. You can use a piece of bottle gourd instead of potato as a thickener. Also cream or sour cream can be added to it, if you like your soup creamy. A bowl of this mildly flavoured Carrot soup makes for a scrumptious light meal. Serve Carrot Soup with for a light and healthy dinner. If you like this recipe, you can also try other Soup recipes such as  4.934687954https://www.archanaskitchen.com/carrot-soup-recipe
Crustless Zucchini PieCrustless Zucchini Pie is a wonderful savory pie made with zucchini, parsley, onions, Cheddar and Parmesan cheese. A simple recipe to make your meal exciting. This dish can make a quick weeknight dinner as well.  You can serve Crustless Zucchini Pie with   or  . If you like this recipe, try more recipes like4.966569465https://www.archanaskitchen.com/crustless-zucchini-pie
Curd Rice Recipe With Mint FlavourCurd and Rice both are very healthy ingredients to make any dish. The combination of both means taste, health and perfect option for a healthy meal and Curd Rice Recipe With Mint Flavor is one of the possibilities. This is one of the quick and easy recipe. Though Curd rice is a popular south indian dish but people like it in all over india because of its taste. This recipe needs only few easily available ingredients. There are many ways to make curd rice, somewhere people add mix salad veggies in it, and somewhere they use fruits but both options are good so you can add fruits and veggies according to Your comfort. I used fresh mint leaves to gives it a fresh and different flavor. Serve Curd Rice Recipe With Mint Flavor along with   or   for lunch or pack them into lunch box. If you like this recipe, try more recipes like4.934000000https://www.archanaskitchen.com/curd-rice-recipe-with-mint-flavour
Chargrilled Eggplant Tabbouleh RecipeTabbouleh is a popular Middle Eastern salad that is usually served as a part of a Mezze. The addition of chargrilled eggplant adds a distinct smoky flavour to the salad. You can adjust the proportion of ingredients according to your taste and availability. For a gluten free version, the bulgur or cracked wheat can be substituted by cracked millets, corn or Quinoa.  Serve this refreshing, hearty salad with and as a party or a light summer meal. You can serve the salad in small fresh lettuce ‘cups’ for added crunch. You may also like other eggplant recipes, check out them and try at your home. 4.995098039https://www.archanaskitchen.com/chargrilled-eggplant-tabbouleh-recipe
Cheesy Bruschetta With Capsicum And Tomatoes RecipeBruschetta is a famous Italian starter dish consisting grilled bread topped with vegetables, salt and cheese. This dish is good for kitty parties and birthday parties and can be served as a starter. Serve Cheesy Bruschetta With Capsicum And Tomatoes with . If you like this recipe, you can also try other similar recipes such as  4.911983471https://www.archanaskitchen.com/cheesy-bruschetta-with-capsicum-and-tomatoes-recipe
Poha Stars Recipe (Poha Potato Fritters Flavoured With Kasuri Methi)Poha Stars Recipe (Poha Potato Fritters Flavoured With Kasuri Methi) is a quick and kids friendly cutlet recipe. This recipe can be made for Kids birthday parties or when you have a kids gathering at home. Serve Poha Stars Recipe (Poha Potato Fritters Flavoured With Kasuri Methi) with tomato ketchup,  and a smoothie like   in the evening. If you like this recipe, try more recipes like4.742681048https://www.archanaskitchen.com/poha-stars-recipe-poha-potato-fritters-flavoured-with-kasuri-methi
Pineapple Mawa Delight RecipePineapple Mawa Delight Recipe in this recipe fresh pineapple is cooked with saffron along with nuts And mixed with sponge cake. It has its unique texture and taste. You can serve Pineapple Mawa Delight Recipe as a dinner dessert dish and even for potlucks. You can serve Pineapple Mawa Delight Recipe with   or  . If you like this recipe, try more recipes like4.911764706https://www.archanaskitchen.com/pineapple-mawa-delight-recipe
Spicy Chilli Garlic Noodles Recipe This Indo-chinese recipe makes a great party dish, which is spicy in taste. You can also make this simple and quick noodle recipes on a lazy weekend day, as it gets prepared in less than 30 minutes. Serve Spicy Chilli Garlic Noodles on its own or with for a weekend meal. Some other delicious Asian style vegetarian dishes that make excellent dinner options are  4.911323681https://www.archanaskitchen.com/spicy-chilli-garlic-noodles-recipe
Simple Peruvian (Mayocoba) Beans Salad RecipeSimple Peruvian (Mayocoba) Beans Salad Recipe is simple, healthy and absolutely refreshing salad. This salad features Peruvian beans, onion, tomato, tangy lime juice,salt and pepper. They are high in fiber and protein, tastes great when served with chips, or lunch served with fresh tortillas. It is low in fat and loaded with antioxidants.  Pair Simple Peruvian (Mayocoba) Beans Salad Recipe along with tortilla chips and   for a light dinner. Peruvian beans are also called Mayocoba beans/Canary beans, they are ivory yellow beans which is popular in Jalisco as well as much in Southern Mexico. As far as the protein profile, it is similar to pintos in that essential amino acids missing for a complete nutritional protein are MET/CYS.  If you like this recipe, try more recipes like4.923272358https://www.archanaskitchen.com/simple-peruvian-mayocoba-beans-salad-recipe
Hash Brown With Spinach & Cheese RecipeHash brown With Spinach & Cheese Recipe is a quick traditional breakfast made by a combination of potato and spinach seasoned with dried oregano and chili flakes.The hash browns are then toasted lightly on a flat pan till it is crispy. Hash browns are a staple breakfast food at diners in North America, where they are often fried on a large common cooktop or grill. This recipe of Hash Brown is made quiet healthy by adding spinach in order to provide a healthy start for your breakfast meal. Serve your crispy Hash brown With Spinach & Cheese Recipe with some toasted bread and tomato ketchup for a perfect light Mulled Apple Juice Recipe.  If you are looking for breakfast recipes here are some of our favorites:4.871072589https://www.archanaskitchen.com/hashbrown-with-spinach-cheese-recipe
Maple Roasted Cinnamon Spiced Latte RecipeThe Maple Roasted Cinnamon Spiced Latte Recipe, is a delicious drink that is made from  , blended along with cinnamon spice, maple syrup and dates. The coffee has a rich taste and has the goodness of health too. Serve the Maple Roasted Cinnamon Spiced Latte as a delicious drink along with your favorite   as your evening tea time dessert.  If you are looking for more delicious drinks here are some: 4.927350427https://www.archanaskitchen.com/maple-roasted-cinnamon-spiced-latte-recipe
Savoury Carrot And Coriander Pancakes RecipeSavoury or sweet, pancakes are everyone's favourite. These savoury carrot and coriander pancakes are the healthy twist to the traditional pancakes. It has the goodness of oat meal and loaded up with carrots, paneer and coriander making it a healthy breakfast or snack option. Serve the Savoury Carrot and Coriander Pancakes with or spiced hung curd dip to make an interesting breakfast item on a lazy weekend. You can also try or other Pancake recipes such as  4.870437956https://www.archanaskitchen.com/savoury-carrot-and-coriander-pancakes-recipe
Spicy Paneer Frankie RecipeSpicy Paneer Frankie Recipe is a twist Indian Frankie aka Kathi Roll which is a popular street-side snack, especially in Mumbai and big cities of India. Flour tortilla pan roasted with butter is filled with various vegetarian and non-vegetarian fillings along with some salad leaves and cheese, rolled and served. Frankie is loved as a quick on-the-go food option for busy people. Spicy Paneer Frankie Recipe is one of the option which is truly loved by children and is a good option for kids snack box. You can also serve Spicy Paneer Frankie Recipe over a cup of during evenings. served along with party appetizers. Take a look at more Roll and wrap recipes here:     4.812134218https://www.archanaskitchen.com/spicy-paneer-frankie-recipe
Baby Corn Cigar RecipeBaby Corn Cigar Recipe is a delicious deep fried starter recipe which is made by coating blanched baby corn with spiced mashed potatoes. The baby corn recipe goes well with dips like or . Spoon a generous dip with these cigars to relish a crunchy bite that will leave you craving for this dish. This recipe can also be served during tea time. Here are more of our appetizer recipes for you4.888532478https://www.archanaskitchen.com/baby-corn-cigar-recipe
Corn Cheese Balls Recipesavored Have a look at more of our party appetizer recipes4.879509713https://www.archanaskitchen.com/corn-cheese-balls-recipe
Whole Wheat Fruit and Nut Cup Cake RecipeWhole Wheat Fruit and Nut Cup Cake Recipe is such a wonderful recipe that should be tried and given to kids who deserve to eat healthy food for their growing age. The cupcake is made with no butter and Maida flour but instead we have used whole wheat flour and olive oil. To enhance the richness we have added the dry fruits and nuts which are essential for the growing kids. These cupcakes can also be had by any age groups as it has all healthy ingredients for baking. Serve the Whole Wheat Fruit and Nut Cup Cake Recipe along with a  and cup of   to enjoy your evening snack.  If you are looking for more cupcake recipes here are some: 4.828282828https://www.archanaskitchen.com/whole-wheat-fruit-and-nut-cup-cake-recipe
Adzuki Bean Paste Recipe (Red Bean Paste Recipe)Adzuki Bean Paste Recipe (Red Bean Paste Recipe) is a simple recipe originated from China, It consists of red beans that are cooked and smashed, it is then incorporated with sugar or honey. They are either made into a very smooth paste or also used as a coarse paste. The red bean paste is significant in many parts of the Asian countries such as Japan and Korea. In China, it can be used in a savory as well as for a sweet dish.  Serve Adzuki Bean Paste Recipe (Red Bean Paste Recipe) in   and Shandong Doushabao (Steamed wheat filled bao) If you are looking for recipes based with red bean here are some of our favorites :4.911654135https://www.archanaskitchen.com/adzuki-bean-paste-recipe-red-bean-paste-recipe
Mixed Vegetable Dry Manchurian RecipeDry Veg Manchurian Recipe are small fried veg manchurian balls dipped in thick, hot and spicy gravy made with garlic, ginger, red chilli and soya sauces. Dry veg manchurian recipe is a tempting appetizer dish which we often ordered at dinner in any Chinese restaurant. Serve Mixed Vegetable Dry Manchurian along with for a weeknight dinner. If you like this recipe, you can also try other Chinese recipes such as: 4.880564604https://www.archanaskitchen.com/mixed-vegetable-dry-manchurian-recipe
Thai Cucumber Relish RecipeA colourful relish that can be put together while you are talking over the phone to your friend and can be enjoyed with appetizers. Serve Thai Cucumber Relish along with and Steamed Rice for a perfect weekend lunch or dinner. If you like this recipe, you can also try other Thai recipes such as4.905960265https://www.archanaskitchen.com/thai-cucumber-relish-recipe
Chinese style Black Sesame Nai Huang Bao Recipe (Steamed Custard Buns)Black Sesame Nai Huang Bao are the Chinese steamed custard buns recipe with black sesame and soft custard center. These pillow-like textured steamed buns are gooey and mildly sweet is the center. Try making these Black Sesame Nai Huang Bao and you will fall in love with the mild sweet buns. Serve Black Sesame Nai Huang Bao during tea-time with green tea or   which will your evening time special.  Take a look at few more Chinese recipes  4.816666667https://www.archanaskitchen.com/black-sesame-nai-huang-bao-recipe-chinese-steamed-custard-buns
Recheado Chicken Naan Wraps RecipeI love Recheado masala and whenever I have it in abundance, I use it in my other recipes. One day as an experiment, I tried out these Recheado chicken wraps and it was a big hit. As a mom, I have to constantly think about what to give in the lunchbox for my son and this is one such recipe that my son cannot resist. Its very simple to prepare, where chicken is marinated in Recheado masala and cooked to perfection. Homemade naans are then wrapped with it and served. Serve Recheado Chicken Naan Wraps along with and as your tea time snack. You can also pack it for your and your kid’s lunch box. If you like this recipe, you can also try other Wrap recipes such as4.945280438https://www.archanaskitchen.com/recheado-chicken-naan-wraps-recipe
Vietnamese Style Banh It Tran Recipe (Mung Bean Dumpling) Banh It Tran is a Vietnamese dish, it is a delicious, soft and plumply sticky rice flour dumpling, stuffed with savory mung bean and poached to perfection.  Serve Banh It Tran with some onion oil over it and  for a tasty wholesome meal.  Other rice flour recipes that you can try are:4.922077922https://www.archanaskitchen.com/banh-it-tran-vietnamese-mung-bean-dumpling
North Indian Style Mushroom Matar Masala RecipeNorth Indian Style Mushroom Matar Masala is easy to make and is a great dish to cook for your weeknight dinners. It tastes good with parathas, phulkas and any type of pulav. You can also pack it for your or your kids lunch box. Make it as a side dish for your house parties and we are sure it will stand out among all the dishes. Serve North Indian Style Mushroom Matar Masala along with and for a weekday lunch or dinner. If you like this recipe, you can also try other Mushroom recipes such as4.866666667https://www.archanaskitchen.com/north-indian-style-mushroom-matar-masala-recipe
Heart Healthy White Bean And Noodle Soup RecipeAs the climate gets colder its always a treat when we have a comfortable bowl of warm soup. Heart Healthy White Bean and Noodles Soup is a delicious comfort meal that has a combination of different herbs to flavor along with beans and noodles.  Serve the Heart Healthy White Bean And Noodles Soup as a wholesome weeknight dinner along with a warm crusted  . Other recipes that you can try are:4.834710744https://www.archanaskitchen.com/heart-healthy-white-bean-and-noodles-soup-recipe
Roasted Cauliflower, Celery And Carrot Creamy Vegetable Soup RecipeVegetable soups are always a great choice of side for a meal. Roasted Cauliflower, Celery And Carrot Creamy Vegetable Soup can be served along a simple salad or sandwich or as a nice starter. The best way to bring in more flavors to the soup is by roasting the vegetables that is to be added in. When the vegetables are roasted with enough salt, spice and sweetness they intensify the flavors as they cook, which automatically results in a flavorful soup. Choice of vegetables is up to you, here we use cauliflower and carrot together. Evaporated milk intensifies the creaminess in the soup. Its a great soup for kids as the vegetables are completely pureed. Other recipes that you can try are:4.864651163https://www.archanaskitchen.com/roasted-cauliflower-celery-and-carrot-creamy-vegetable-soup-recipe
Asian Style Rice Noodle Salad Recipe With Vegetables RecipeAsian Style Rice Noodle Salad Recipe With Vegetables is a healthy and delicious combination of rice noodles and vegetables. This is a perfect recipe if you want to eat something light yet delicious for dinner. This also makes a great party food. Serve the Asian Style Rice Noodle Salad along with for a perfect summer dinner along with a glass of fresh juice or beer. You can also try other Asian recipes such as  4.971962617https://www.archanaskitchen.com/asian-style-rice-noodle-salad-recipe-with-vegetables-recipe
Parmesan And Fresh Herbs Savoury Scones RecipeParmesan And Fresh Herbs Savoury Scones is a delicious tea-time snack and a great accompaniment to a steaming cup of coffee. Scones come in savory and sweet variants, and traditionally make a good addition to breakfast spreads as well. Make them ahead and store in an airtight container, they keep well for a few days and are excellent snacks to pick up on-the-go.  Serve Parmesan And Fresh Herbs Savoury Scones warm, with a dab of butter and   for breakfast, or as a tea time snack with  . Other recipes that you can try are:4.905956113https://www.archanaskitchen.com/parmesan-and-fresh-herbs-savoury-scones-recipe
Focaccia Bread with Sweet Onion and Capers Recipe Focaccia Bread with Sweet Onion and Capers Recipe is a must try recipe for all the bread lovers. The bread is easy to make and is so soft and has a beautiful crust to crunch on. Focaccia is from Italy which is nothing but a flatbread that is topped with mixed herbs, but we can have a variation by adding different topping over it.   Capers are small flower buds that are pickled usually in brine solution (salt and water). They are then sun dried and brine back in the same solution. They are rich in antioxidants and strengthen capillaries and inhibits platelets. This buds add into to the extra flavour to bread as a whole. Serve the Focaccia Bread with Sweet Onion and Capers Recipe along with  and a light soup like  .  If you are looking for more bread recipes here are some :4.964157706https://www.archanaskitchen.com/focaccia-bread-with-sweet-onion-and-capers-recipe
Udupi Style Pelakai Teepe Dose Recipe (Halasina Hanina Dose Recipe)Udupi Style Pelakai Teepe Dose Recipe (Halasina Hannina Dose Recipe) is a very delicious recipe that is made from ripened jackfruit and rice batter to create a tasty and sweet  pancake. It is a must try recipe that can be had any time of the day, the batter can also be stored for about a week and can be had for your breakfast as well. Serve the Udupi Style Pelakai Teepe Dose Recipe topped with some jackfruit and along with a refreshing drink like   or  for you morning Breakfast. 4.923306773https://www.archanaskitchen.com/udupi-style-pelakai-teepe-dose-recipe-halasina-hanina-dose-recipe
Chocolate & Orange Smoothie with Pea Protein RecipeMeeting daily protein requirements for an active vegetarian/vegan is often a challenge. Consuming the required protein is often an expensive affair with buying all the supplements. We can get the required protein by simply looking into out plant sources more closely. Half a cup of peas has almost 4 grams of protein and the taste of green peas is easily masked with the usage of chocolate and the fruit in this Chocolate & Orange Smoothie with Pea Protein Recipe. If you are not sold on chocolate and orange together simply skip the orange and add some vanilla extract. The Chocolate & Orange Smoothie with Pea Protein makes for a great breakfast on the go and even as a post workout drink. It can served along with  . Other smoothie recipes that you can try are:4.880382775https://www.archanaskitchen.com/chocolate-orange-smoothie-with-pea-protein
Goan Style Dhayanche Fov Recipe (Curd Poha Recipe)During Diwali various types of dishes using poha or beaten rice are prepared in Goa. This Dhayanche Fov is one such recipe which is prepared in most of the Goan houses on the eve of Diwali. “Dhayanche” means “mixed with curd” and “fov” means beaten rice. Along with this dish, Goans also prepare Milk poha, bataat fov/ avalakki bhaat, poha in coconut milk, poha in jaggery, etc. It is very rare to find dishes made using curd in Goa. But this is a traditional dish offered as naivedyam during Diwali. This dish tastes really good due to the sweetness of sugar and cardamom flavor. You can simply whip this dish in a few minutes for a quick breakfast with Masala Chai. Here are a few more Goan recipes that could interest you4.840182648https://www.archanaskitchen.com/dhayanche-fov-recipe-goan-style-curd-poha
Savoury Yogurt Parfait RecipeSavoury yogurt parfait is a simple no-cook recipe in which vegetables, nuts, sprouts, herbs, popped seeds/grains pair together appetizingly with yogurt. It is a great option for a low-sugar, wholesome, savoury breakfast or lunch or snack. Packed with nutrients beetroot, carrot, radish also add colour to this pretty layered dish. You can use any other vegetables like cucumbers, tomatoes, zucchini etc. This is a basic recipe for building your own parfait. You can use popped grains/seeds, nuts, seeds, sprouts of your choice. Also, you can use readymade chaat masala/tzatziki mix/cajun mix to flavor the yogurt. Once the popped grains and seeds are added, the Savoury Yogurt Parfait Recipe needs to be consumed immediately for breakfast with your favorite Masala tea. Browse for more parfait recipes here4.740425532https://www.archanaskitchen.com/savoury-yogurt-parfait-recipe
Potato Latkes RecipePotato Latkes is a shallow fried or baked potato pancake. The recipe is believed to be of Jewish origin and is a must have on Hanukkah. It is a perfect carbohydrate addition to your breakfast with eggs and some sautéed vegetables. Potato Latkes are traditionally served with sour cream and unsweetened apple sauce but are also perfect with tomato ketchup. Serve them with a slice of toast and some . If you like this recipe, you can also try other similar recipes such as4.965831435https://www.archanaskitchen.com/potato-latkes-recipe
Baked Vegetable Salad RecipeBaked Vegetable Salad is a easy and healthy recipe which we can have as a healthy dinner option. You can serve it as a side dish along with your meal or can have it on its own as a light dinner. Serve Baked Vegetable Salad along with for a healthy and light weekday dinner. If you like this recipe, you can also try other salad recipes such as4.926160338https://www.archanaskitchen.com/baked-vegetable-salad-recipe
Mango Tofu Smoothie RecipeDrink your breakfast and keep your energy levels up throughout the day. If you miss creamy and thick smoothies, you can have this creamy, delicious and guilt-free Mango Tofu smoothie to keep your calories in check. Try this Mango Tofu smoothie for breakfast or a post-workout protein rich meal, whichever way its a winner. You can also try other smoothie recipes such as  4.880503145https://www.archanaskitchen.com/mango-tofu-smoothie-recipe
Sichuan Dan-Dan Noodles Recipe (Sesame Noodles With Crispy Tofu Recipe)Sichuan Dan Dan Noodles Recipe (Sesame Noodles With Crispy Tofu Recipe) is a famous street food dish originating from Sichuan region of China. Traditionally, the noodles are tossed with "Sichuan Chili oil" and sesame or peanut butter to give a nutty flavor to the whole dish.Typically the noodles are topped with crispy fried minced pork with chili oil. The word "Dan Dan" refers to "carrying pole". In the past, the vendors carried the noodles and the sauces in these poles to sell them on the street.  Serve the with Sichuan Dan Dan Noodles Recipe (Sesame Noodles With Crispy Tofu Recipe) with Dry-Frieddinner meal. If you are looking for more noodles recipes here are some of our favorites :4.893638171https://www.archanaskitchen.com/sichuan-dan-dan-noodles-recipe-sesame-noodles-with-crispy-tofu-recipe
Cold Phyllo Tartlets With Cream Cheese And Dill Toppings RecipeThe Cold Phyllo Tartlets With Cream Cheese And Dill Toppings make great bite sized appetizers for parties. They are quick and easy to make. You can combine a variety of herbs or flavors according to your taste to make these tartlets. To make this more appetizing add some fresh chopped fruits or berries along as well. Cream cheese has a unique tangy taste that serves as a perfect topping for the crispy phyllo tartlets cups.  Serve the Cold Phyllo Tartlets With Cream Cheese And Dill Toppings as an appetizer along with   for your next dinner party. Other recipes that you can try are:4.860139860https://www.archanaskitchen.com/cold-phyllo-tartlets-with-cream-cheese-and-dill-toppings-recipe
Peanut Hummus RecipePeanut Hummus is a wonderful recipe combining different flavors including olive oil and sesame oil which make this recipe a perfect dip for the chips. They taste so delicious that it is tough to find the difference from the real chickpea hummus. Serve the Peanut Hummus along with  or  as a party appetizer. We can also use them as a spread on toast, bagel or for mediterranean sandwiches. Other recipes that you can try are:4.641255605https://www.archanaskitchen.com/boiled-peanuts-hummus-recipe
Makhan Recipe (Homemade Butter)Making butter at home is very easy to make and just ready with only two ingredients within few minutes. In olden days, making makhan was a regular practise at home and was usually served with the rotis and parathas. Serve Makhan on , or any other Paratha of your choice. If you like this recipe, you can also try other basic recipes such as4.937394247https://www.archanaskitchen.com/makhan-recipe-homemade-butter
Baked Sweet Potato Boats RecipeThe Baked Sweet Potato Boat's Recipe is a gluten free recipe and is also a vegan dish. Baked Sweet Potato Boat's are healthy and they have many vegetables that provide enough energy and nutrients to the body.The Mexican flavors gives a zingy punch and the baked sweet potatoes makes you feeling full without feeling heavy. The Baked Sweet Potato Boat's can be served for a fresh summer lunch or for early dinner. You might also enjoy other sweet potato recipes.4.915057915https://www.archanaskitchen.com/baked-sweet-potato-boats-recipe
Oats, Cranberry And Walnut Bread RecipeOats, Cranberry And Walnut bread recipe is a delicious bread that is packed with flavors and taste and makes a great evening snack. This bread is a cross between a cake and a bread. This bread has a crumbly texture and the addition of cranberries gives it a perfect tartness.  Serve the Oats, Cranberry And Walnut Bread as a tea time snack along with  . Other recipes that you can try are:  4.939903846https://www.archanaskitchen.com/oats-cranberry-and-walnut-bread-recipe
Asian Red Cabbage Salad With Roasted Peanuts Recipe4.894699647https://www.archanaskitchen.com/asian-red-cabbage-salad-with-roasted-peanuts-recipe
How To Make Preserved Pineapple RecipePreserved Pineapple Recipe is one way of having pineapples preserved when the pineapple is in its harvesting season. Pineapple can be used in many recipes like rasams to continental fruit cakes and upside down cakes. This recipe comes in handy when you need pineapples when they are not in season. You can also do this recipe in bulk and store it up in larger airtight jars or to give away as a small edible souvenirs in your home parties in cute small glass jars. Here are a few more simple recipes that you might also find interesting4.935952637https://www.archanaskitchen.com/how-to-make-preserved-pineapple-recipe
Chocolate Chip & Raisin Rolls RecipeChocolate Chip & Raisin Rolls is an indulgent breakfast or tea-time treat. There is nothing as satisfying as baking your own bread! Specially if the bread turns out to be a soft, chocolate and raisin filled fluffy roll, best eaten warm. Using a few simple ingredients, a bit of planning and patience, the results of this recipe are satisfying and oh-so-scrumptious.  Serve Chocolate Chip & Raisin Rolls along with your evening   or as an after school snack. Other recipes that you can try are:4.941605839https://www.archanaskitchen.com/chocolate-chip-and-raisin-rolls-recipe
Crepes Stuffed with Nutella and Seasonal Fruits RecipeServe Crepes Stuffed with Nutella and Seasonal Fruits with for Breakfast with friends or family. Take a sneak peek at the other fruity Crepe Recipes that we have around.4.842639594https://www.archanaskitchen.com/crepes-stuffed-with-nutella-seasonal-fruits-recipe
Italian Oat Tortilla Wrap with Beetroot Hummus RecipeThe Italian Oat Tortilla Wrap with Beetroot Hummus, is a delicious peppery beetroot hummus wrapped in lettuce, further wrapped in Italian Oat tortillas, making it a wholesome teatime snack or even a weeknight dinner. The Italian Oat Tortilla Wrap with Beetroot Hummus can be served with   as a finger food for parties. Other wrap recipes that you can try are:  4.914027149https://www.archanaskitchen.com/italian-oat-tortilla-wrap-with-beetroot-hummus
Chinese Oats with Sweet & Spicy Chili Potato RecipeChinese Oats with Sweet & Spicy Chili Potato has a burst of variant flavors from the sweet chili sauce, garlic, ginger and roasted potatoes. The addition of Saffola Chinese Oats, not only adds to the flavor, but also gives the chili potato the added nutrition and consistency. The addition of oats also eliminates the need to add flour, as you get a great body for the Chili Potato. Serve the Chinese Oats with Sweet & Spicy Chili Potato along with  as a great appetizer for a weekend dinner. Other appetizers that you can try are:  4.786458333https://www.archanaskitchen.com/chinese-oats-with-sweet-and-spicy-chili-potato
Red Lentil Curry Without Coconut RecipeIf you are vegetarian and also health cautious, then Red lentil curry is one of the best choice. Red lentils are soaked well in advance and then boiled separately. The gravy is prepared using onions, tomatoes along with spices and the boiled lentils are cooked in it. It goes well with rice or any bread.  Serve Red Lentil Curry Without Coconut along with , and   for your weekday meal. If you like this recipe, you can also try other dal recipes such as4.938596491https://www.archanaskitchen.com/red-lentil-curry-without-coconut-recipe
Buckwheat and Oatmeal Chocochip Pancakes Recipe (Eggless)Buckwheat and Oatmeal Chocochip Pancakes Recipe (Eggless) are the pancakes prepared with added chocolate chips. Pancakes have always been a very versatile breakfast/snack idea and require a whiff of time to put the ingredients together and bake them in no time. And who doesn’t like the sound of pancakes with chocochips? Buckwheat and Oatmeal Chocochip Pancakes Recipe is a healthy eggless twist to the super yummy pancake breakfast recipe. These eggless pancakes make a delicious breakfast and after-school healthy snack for the kids. Serve Buckwheat and Oatmeal Chocochip Pancakes with a dollop of peanut butter on top with some more of choco chips and fruits of your choice. Buckwheat and oats are categorized as one of the healthiest gluten-free grains. This makes Buckwheat good to be consumed by the gluten-sensitive crowd. Buckwheat is a great source of lysine, an amino acid that has anti-viral properties. Take a look at other popular Pancake recipes:4.975000000https://www.archanaskitchen.com/buckwheat-and-oatmeal-chocochip-pancakes-recipe-eggless
Pinacolada Smoothie RecipeSuper healthy, highly nutritious, filling & insanely easy breakfast /afternoon drink! Keeps you energised for at least 3 to 4 hours. The extra touch of pineapple essence makes this smoothie much more flavorful. Serve Pina Colada Smoothie along with some tea time snacks such as or . You can also serve this to your sudden guests at home. If you like this recipe, you can also tr other Smoothie recipes such as:4.903225806https://www.archanaskitchen.com/pinacolada-smoothie-recipe
Roasted Zucchini Caprese Salad Rolls RecipeThe Roasted Zucchini Caprese Salad Rolls is a gourmet appetizers that you can make to surprise your friends and family with your cooking skills. This is a twist to the traditional recipe of a caprese salad, where the zucchini is sliced, grilled, cooled and rolled and stuffed with mozzarella cheese, tomatoes and basil making it truly delicious.  Serve Roasted Zucchini Caprese Salad Rolls cold as an appetizer for parties along with  . Other recipes that you can try are:4.892344498https://www.archanaskitchen.com/roasted-zucchini-caprese-salad-rolls
Rava Pongal RecipeRava Pongal is a popular breakfast in Andhra and is widely available in almost all the vegetarian restaurants and food stalls. All Pongal recipes are traditionally prepared with rice, however Rava Pongal is a delicious and healthy alternative to rice. The Rava and Moongdal used in this preparation are both nutritious and filling. Have this for breakfast and it will keep you going until lunch. The Rava Pongal can be served with   and along with  Have a look at some of our other Pongal recipes:'  4.927957700https://www.archanaskitchen.com/rava-pongal
Zucchini Pesarattu RecipePesarattu is a wholesome and a healthy dosa from Andhra and Zucchini pesarattu recipe uses Zucchini in an interesting way to take the health quotient a notch higher. This recipe is easier than it looks and just requires you to make it once to understand how to place the zucchinis around on the tawa. Serve Zucchini pesarattu recipe with for interesting breakfast or healthy evening snack. Take a look at more similar South Indian Dosa recipes : 4.864265928https://www.archanaskitchen.com/zucchini-pesarattu-recipe
Provençal Tomato Rice Soup RecipeProvençal Tomato Rice Soup is a thick and comforting soup recipe that comes from French Cuisine. Uncooked or semi cooked rice cooked with tomato paste, vegetable stock and various continental flavors makes a rich and warm soup that is ideal to be consumed on a rainy day. As the soup contains rice in it, it itself is very appetizing and absolutely tummy filling. Great for those who are watching calories, this soup is ideal for your kitty parties as well. Flavored with dry/fresh thyme, fennel and basil, the soups doesn't gives you just a rich look but it gives you an exotic aroma and a great texture too. Serve Provençal Tomato Rice Soup Recipe with salad of your choice for light dinner. If you like this recipe, browse more French recipes here4.959798995https://www.archanaskitchen.com/provencal-tomato-rice-soup-recipe
Medu Vada With Onion (Savoury Donuts) RecipeMedu Vada, a typical south Indian delicacy is a must in every South Indian household for breakfast or tea time snacks. These are often referred as savoury donuts because of the shape resembling donuts. Many people like me don’t need any thing else as accompaniment to just gobble it down. These are so addictive that you cant stop munching with one. Serve Medu Vada with Onion with for a delicious breakfast. You can also try other similar recipes such as  4.442714127https://www.archanaskitchen.com/medu-vada-with-onion-savoury-donuts-recipe
Basil Pesto Bombs RecipeHave you thought of biting into a sweet potato ball and be surprisingly welcomed with a soft and flavourful basil pesto centre. This Basil Pesto Bombs Recipe does just that. It is very healthy, made on a paniyaram pan with very little oil and a great addition to potluck menus. Include them as appetizers with a tomato onion cucumber raita. If you like this recipe, here are more Indian Appetizer recipes4.746666667https://www.archanaskitchen.com/basil-pesto-bombs-recipe
Fresh Strawberry Jam RecipeFresh Strawberry Jam is an easy recipe and is best to serve in breakfast along with toast or parathas. It is enjoyed by kids too so you can make jam parathas and pack in their lunch box too. Serve this Fresh Strawberry jam along with a toast and for your breakfast on a busy day. If you like this recipe, you can also try other dip recipes such as4.986754967https://www.archanaskitchen.com/fresh-strawberry-jam-recipe
Tomato Noodle Soup recipeServe Tomato Noodle Soup along with for a light and satisfying weeknight dinner. Have a quick look at what other interesting soups we have4.880334360https://www.archanaskitchen.com/tomato-noodle-soup-recipe
Spicy Peanut, Black Rice Salad With Mango, Grapes And Avocado RecipeSpicy Peanut, Black Rice Salad With Mango, Grapes And Avocado is a delightful salad that brings together a combination of fruit, avocados, peanuts and black rice. Black rice is considered a superfood these days because of its numerous health benefits like anti-inflammatory properties and rich anti-oxidant content. This healthy salad has a spicy, tangy dressing and makes a great entree for a Dinner Party. Serve Spicy Peanut, Black Rice Salad With Mango, Grapes And Avocado along with   for a weekend dinner. Other recipes that you can try are:  4.914675768https://www.archanaskitchen.com/spicy-peanut-black-rice-salad-with-mango-grapes-and-avocado-recipe
Pearl Millet Pancake With Walnuts & Nutella (Bajra Millet)The Pearl Millet Pancake With Walnuts & Nutella make a wholesome breakfast or a kids snack box. It's packed with nutrition from the Bajra also known as the pearl millet. The goodness of whole wheat, coupled with bajra and eggs makes the pancakes filling and nutritious. Serve the Pearl Millet Pancake With Walnuts & Nutella, bananas drizzled with honey or any other seasonal fruit of your choice along with   for a wholesome breakfast. Other recipes that you can try are:4.920616114https://www.archanaskitchen.com/pearl-millet-pancake-with-walnuts-nutella-bajra-millet
Matki Chi Rassa Bhaji Recipe (Maharashtrian Style Moth Beans Cooked with Goda Masala)Matki Chi Rassa Bhaji Recipe is the Maharashtrian Styled curry of Moth Beans Cooked with Goda Masala. Goda masala is one famous spice blend used predominantly in the maharashtrian cuisine. The spice mix is pungent but not too spicy due to stone flower and the little sweetness is imparted by the dry coconut (kopra), cinnamon and jaggery used in the mix. Moth Beans are called Matki in Marathi. Matki Chi Rassa Bhaji Recipe (Maharashtrian Style Moth Beans Cooked with Goda Masala), uses sprouted moth beans to prepare a mildly spiced spouts curry using goda masala. It is a thin curry making it a perfect accompaniment to be had with steamed rice. Serve the Matki Chi Rassa Bhaji Recipe (Maharashtrian Style Moth Beans Cooked with Goda Masala) along with , and for a Maharashtrian inspired brunch. If you like this curry, try more recipes with goda masala, like4.879931715https://www.archanaskitchen.com/matki-chi-rassa-bhaji-recipe-maharashtrian-style-moth-beans-cooked-with-goda-masala
Ice Wine Panna Cotta RecipeThis Ice Wine Panna Cotta Recipe is made with just four ingredients and contains no gelatin. The recipe takes five to ten minutes to whip up and can easily be made way in advance. This panna cotta is soft and creamy and has just enough alcohol to make it a dreamy dessert with a dessert wine (I have used ice wine in this recipe). Serve Ice Wine Panna Cotta Recipe along with   or   during cocktail parties. If you like panna cotta recipes, here are a few more for you to try4.900432900https://www.archanaskitchen.com/ice-wine-panna-cotta-recipe
Chickpea Salad with Cherry Tomatoes,Olives and Capsicum RecipeChickpea Salad with Cherry Tomatoes,Olives and Capsicum Recipe is a simple sauteed salad made with goodness of chickpea and juicy tomatoes and crunchy capsicum. Chickpea is a rich vegetarian source of protein, fiber and iron. It is also low in fat and keeps one feeling full for long. This simple Chickpea Salad recipe can be tweaked in accordance to your taste and preference.  Chickpea Salad can be served as a healthy snack option or as a  light dinner with  and a  . More salad recipes that you may like: 4.935323383https://www.archanaskitchen.com/chickpea-salad-with-cherry-tomatoes-olives-and-capsicum-recipe
Instant Masala Beans Idli RecipeInstant Masala Beans Idli Recipe is an interesting fortified option of idli, the popular South Indian breakfast. What’s more? These Masala Beans Idli are quick and instant to make, too! Have these steamed Instant Masala Beans Idli recipe for breakfast along with , or and for breakfast or during tea time. You can also serve these for unexpected guests. If you like this recipe, take a look at the unique idli recipes : 4.852941176https://www.archanaskitchen.com/instant-masala-beans-idli-recipe
Non-Fried Vegetable & Oat Manchurian Balls Recipe In Sweet & Spicy Oat SauceNon-Fried Vegetable & Oat Manchurian Balls In Sweet & Spicy Oat Sauce is a classic recipe from the Indian Chinese Cuisine. The Vegetable balls are made from a combination of finely minced vegetables and pepper and spice oats that are pan fried and served as a main course dish in a chilli garlic sauce.  The oats in the Manchurian, add a great texture to the Manchurian, making it soft and succulent.   Other recipes that you can try are:4.949916528https://www.archanaskitchen.com/non-fried-vegetable-oat-manchurian-balls-recipe-in-sweet-and-spicy-oat-sauce
Ginger Walnut ChutneyGinger Walnut Chutney is an amazing combination of ginger with walnuts, that is simply delicious. If you are looking for perfect tangy spicy chutney, the Ginger Walnut Chutney recipe is the one. Savor it with  ,  ,  , spread it over a bread, a roll or just mix it with some hot rice and have some chutney rice. If you like this recipe, you can also try other Chutney Recipes such as : 4.782422294https://www.archanaskitchen.com/ginger-walnut-chutney
Cheesy Corn On The Cob RecipeCheesy Corn On The Cob Recipe is a very interesting corn dish that you can prepare during your next barbecue party at home. Corn has a high amount of dietary fiber, also is diabetic friendly and helps in lowering cholesterol. This recipe uses an interesting ginger and lemon  butter to further enhance the whole recipe. Serve these Cheesy Corn on the Cob Recipe as an after school snack for the kids with Biscotti or include it among the starters of your next barbecue party menu on a weekend. If you like this recipe, take a look at more barbecue recipes : 4.922222222https://www.archanaskitchen.com/cheesy-corn-on-the-cob-recipe
कराटे बटाते पूड़ी सांगले रेसिपी - Konkani Style Bitter Gourd And Potato Curry (Recipe In Hindi)कराटे बटाते पूड़ी सांगले एक सरल कोंकणी सब्ज़ी है जिसे करेला और आलू के साथ बनाया जाता हैं। कोंकणी खाने में नारीयल का इस्तेमाल बहुत होता हैं। करेला काफी लोगो को नापसंद होता है, लेकिन मसालो और नारीयल की वजह से, करेला का कड़वा स्वाद थोड़ा कम हो जाता है।   कराटे बटाते पूड़ी सांगले को चावल और रसम या दही चावल के साथ परोसे।   कुछ और रेसिपीज जो आप बना सकते है:4.929487179https://www.archanaskitchen.com/karate-batate-puddi-sagle-recipe-konkani-style-bitter-gourd-and-potato-curry-2
Lemon Cucumber Detox Water RecipeLemon Cucumber Detox Water is a refreshing naturally flavored drink. This recipe contains ingredients like lemon which helps to flush harmful toxins from your body and cucumber which contains anti-inflammatory properties. This refreshing detox water not only rids your body of toxins, but also helps with weight management.   Lemon Cucumber Detox Water can be prepared and refrigerated overnight and consumed the next day as well with   .  Other Detox Recipes that might interest you : 4.802120141https://www.archanaskitchen.com/lemon-cucumber-detox-water-recipe
Dill Leaves & Parmesan Dip RecipeDill Leaves & Parmesan Dip Recipe is a healthy dip recipe which is apt to be had with baked snacks or fritters. Dill Leaves, nuts, parmesan cheese are combined with yogurt and lemon juice. The ingredients are then blended into a dip consistency. Weekend movie times usually demand snacks at home and most of the baked or fried snacks need a dip to be paired up with , or . Dill Leaves & Parmesan Dip Recipe is an apt dip during evenings. If you like this recipe, look at more party dip recipes that you might find interesting : 4.909407666https://www.archanaskitchen.com/dill-leaves-parmesan-dip-recipe
Noodle Sizzler With Garlic Pepper Sauce And Baked Vegetables RecipeNoodles are tastefully paired with baked vegetables and topped with garlic pepper sauce to make this appetising Noodle Sizzler with Garlic Pepper Sauce and Baked Vegetables. The colourful vegetables and the dramatic ‘sizzle’ makes this simple meal look exotic. Use any vegetables of your choice. The recipe looks long winded but is very easy to follow. You can make ahead the different components and serve when required. Serve Noodle Sizzler With Garlic Pepper Sauce And Baked Vegetables Recipe during your house parties along with and . If you like this recipe, you can also try other Sizzler recipes such as4.881332408https://www.archanaskitchen.com/noodle-sizzler-with-garlic-pepper-sauce-and-baked-vegetables-recipe
Red Smoothie Bowl RecipeA red smoothie bowl is a perfect way to start hot summers day and easiest way to get fruits and vegetables into your system right in the morning. This recipe is highly nutrient dense and is made of beetroot, berries, coconut water and flax seed meal all blitzed into this power packed chilled smoothie. This is a thick smoothie best eaten out of a bowl, if you intend to drink it out of a cup feel free too add more coconut water. Top this smoothie bowl with your favourite fruit, nuts and even granola to make this a complete breakfast. Serve Red Smoothie Bowl on its own for a breakfast or you can even serve it as a smoothie. You can also try other similar recipes such as  4.948000000https://www.archanaskitchen.com/red-smoothie-bowl-recipe
Asian Shrimp And Veggie Bowl RecipeAsian Shrimp and veggie bowl, mainly has shrimps and veggies, cooked separately and then mixed with homemade Chinese sauce. They are then stir fried and served with rice or noodles. You can add some carrot strips for more healthy combination. The vegetables added here are broccoli, baby potatoes, red bell pepper and carrots but the variations can be made by making use of cucumber, cauliflower etc. Serve Asian Shrimp And Veggie Bowl on its own for a healthy dinner or serve it along . You can also try other one pot recipes such as  4.896739130https://www.archanaskitchen.com/asian-shrimp-and-veggie-bowl-recipe
Korean Stew Recipe With Tofu & VegetablesThe Korean Stew With Tofu & Vegetables is a wholesome dish that you can make for weeknight dinner. The addition of Tofu along with zucchini and bell peppers along with flavors from the garlic and the vegetable stock, makes it wholesome and nutritious. Serve the Korean Stew With Tofu & Vegetables along with sticky for a quick and healthy weeknight dinner. Other recipes that you can try are:4.903759398https://www.archanaskitchen.com/korean-stew-recipe-with-tofu-vegetables
French Toast Oatmeal Bake RecipeFrench Toast and healthy can now appear in the same sentence with this recipe. Simple ingredients like banana, oats, milk, and bread can make this delicious and wholesome breakfast. The French Toast made from multigrain bread and oats, flavored with vanilla, nut butter and maple syrup makes this a delicious and wholesome breakfast. Serve the French Toast Oatmeal Bake Recipe along with freshly cut fruits like banana and a cup of for breakfast or as an after school snack for kids. If you like an international breakfast, then you must try some of our favorites -4.944761905https://www.archanaskitchen.com/french-toast-oatmeal-bake-recipe
Gujarati Trevti Dal Recipe (Creamy Lentils Cooked In Mild Spices)Trevti Dal is a classic gujarati recipe which is cooked using three different lentils. The lentils are tempered with mild spices making Gujarati Style Creamy Lentils simple yet delectable. The mashed chana dal renders a nice creamy texture to the dal. Serve the Gujarati Trevti Dal Recipe (Creamy Lentils Cooked In Mild Spices) along with and  or with Steamed Rice and for a comforting weeknight dinner. If you like this recipe, here are more dal recipes that you can also try4.952778670https://www.archanaskitchen.com/gujarati-trevti-dal-recipe-creamy-lentils-cooked-in-mild-spices
Green Beans Salad RecipeGreen Beans Salad is a healthy side dish in which crunchy green beans are tossed together with a few spices and garnished with lime juice and nuts. This is a simple no-onion/garlic recipe made with ingredients easily available in the pantry. You can use fresh coconut instead of the desiccated coconut and use nuts of your choice (cashew nuts, pine nuts etc) for garnish. Use fresh, tender green beans for best results. You can make and keep the green beans salad for some time, so that the flavours mingle well which also makes it a great dish to make for potlucks or dinner parties. Serve Green Beans Salad along with  and end it with  for a delicious weekend dinner. If you like this recipe, you can also try other Salad recipes such as : 4.903576983https://www.archanaskitchen.com/green-beans-salad-recipe
Crispy Potato Roses RecipeWhether mashed, baked or roasted, people often consider potatoes as a comfort food. Potatoes as a very good source of vitamin B6 and a good source of potassium, copper, vitamin C, manganese, phosphorus, niacin, dietary fiber, and pantothenic acid. Crispy. An interesting twist on boring baked potatoes. This is a beautiful appetiser to decorate your family dinner this weekend. Whether you plan to spend weekend at home or invite friends over a weekend party. Perfect crispy edges, well baked potatoes with Italian seasoning and lots of butter - you can't go wrong with this one. So no excuses, just bake them and relish them. Serve Crispy Potato Roses along with Recipe as an appetiser for your family dinner or when you have guest at your home for dinner. If you like this recipe, you can also try other appetiser recipes such as4.795505618https://www.archanaskitchen.com/crispy-potato-roses-recipe
Paneer Cheese Puffs RecipePaneer Cheese Puffs is like a savory version of our Indian gujiya. These can be easily made in advance and baked when your guest arrive. The dough is basically a short crust pastry dough which originally uses egg but I have made it without egg. Also it's important that all the ingredients of the pastry should be cold as it helps in making a flaky pastry. Serve Paneer Cheese Puffs along with  and during tea time or as an appetiser for your house parties. If you like this recipe, you can also try other Puff recipes such as :   5.000000000https://www.archanaskitchen.com/paneer-cheese-puffs-recipe
Pea And Spring Onion Soup RecipePea And Spring Onion Soup is medley of flavorful greens, aromatic spring greens sautéed and simmered with fresh peas in flavorful vegetable stock create hearty bowl of soup, which in true sense is comfort meal. This recipe is curated in a manner to keep the calorie count low and make it a wholesome healthy choice for your daily menu. Serve Pea And Spring Onion Soup along with   as a weeknight meal appetizer. Other recipes that you can try are:  4.715017065https://www.archanaskitchen.com/pea-and-spring-onion-soup-recipe
Perfect Gooey Mozzarella Garlic Bread RecipeThe interesting part in Perfect Gooey Mozzarella Garlic Bread is the use of fresh pav buns instead of normal bread. This is the best easy cheesy garlic bread. It is topped with lots of cheese and baked until it becomes gooey, bubbly-hot and golden. This is the perfect side to round out any pasta or Italian meal and it is also good with soups and stews, or all on its own. These can also be served as a starter snack for gatherings or parties. This recipe has been inspired from a French restaurant. Serve Perfect Gooey Mozzarella Garlic Bread along with  or along with   for a perfect weekend dinner. If you like this recipe, you can also try other Bread recipes such as  4.942748092https://www.archanaskitchen.com/perfect-gooey-mozzarella-garlic-bread-recipe
Whole Wheat Buttermilk Vanilla Waffles RecipeServe these Whole Wheat Buttermilk Vanilla Waffles for breakfast topped with butter, maple syrup and some fruits along with  , or in the kids' snack box. Other recipes that you can try are:4.919075145https://www.archanaskitchen.com/whole-wheat-buttermilk-vanilla-waffles-recipe
Plum Galette Recipe With A Flaky Whole Wheat Pie CrustThe Plum Galette Recipe is a delectable dessert, that has sweetness, tartness and the crustiness of a dessert. This galette is one of the most simplest of the dessert pies you can make. All you need to master is the  that forms the crust of the pie. It has to be crisp and flaky and melt in the mouth. Serve the  Other recipes that you can try are:  4.882352941https://www.archanaskitchen.com/plum-galette-recipe-with-the-best-tart-pie-crust
Roasted Cherry Tomato Soup RecipeRoasted Cherry Tomato Soup Recipe is a simple soup that calls for very few ingredients but has a wonderfully deep and complex flavour. It is tangy, sweet and spicy with a hint of smokiness that comes from roasting the tomatoes. Serve the Roasted Cherry Tomato Soup as a weeknight dinner dish, along with some crusty Salad, or even as a starter at a dinner party. This soup is a crowd-pleaser and loved by kids and adults alike. Other recipes that you can try are:4.882352941https://www.archanaskitchen.com/roasted-cherry-tomato-soup-recipe
Kale Blue Cheese And Cranberry Quiche RecipeKale, Blue Cheese and Cranberry Quiche Recipe is a delicious and seasonal quiche that can be prepared real quick. Although rich in calories, the addition of cranberries, blue cheese and kale makes this dish delectably tempting. You can serve this Kale Blue Cheese And Cranberry Quiche Recipe with or (non-veg) for a zesty meal and end your meal with . If you like this recipe, you can also try other quiche recipes like4.971014493https://www.archanaskitchen.com/kale-blue-cheese-and-cranberry-quiche
Malabar Kaai Curry Recipe With Nenthrapazham Kaai curry is one of the most delicious desserts made of bananas. Ripe plantains are cooked in fresh, home-made coconut milk and reduced to form a rich and creamy dessert. Chana dal gives this otherwise melt-in-the-mouth dessert a crunch in between. Rice is used as the thickening agent. This is one of those sacred recipes that I have learnt from my Mother. She used to prepare this delicious treat during festivals and other auspicious occasions. This is a perfectly healthy dessert, and it is gluten-free and vegan too. Serve Malabar Kaai Curry as a dessert during the festive season along with  . Other recipes that you can try are:  4.884615385https://www.archanaskitchen.com/malabar-kaai-curry-recipe-with-nenthrapazham
Vegetarian Pumpkin And Chickpea Soup RecipeVegetarian Pumpkin and Chickpea Soup Recipe is healthy, nutritious and very filling. Soups are great foods; healthy, delicious and easy to make! Another plus to soups is the fact that making it is pretty quick, and is a good reason to clean out any leftover veggies in the fridge before refilling it again. Most households do this, before their next bout of food shopping, and you can do it too! Serve Vegetarian Pumpkin And Chickpea Soup Recipe with and . If you like this recipe, you can try other recipes like4.916666667https://www.archanaskitchen.com/vegetable-chicpea-soup
Whole Grain and Oat Buns Recipe (Healthy Dinner Rolls)For those of us who love bread but know the importance of moderation and getting in enough whole grains, it can be a struggle to find daily balance. Most of the time whole wheat bread is dense, dry, and overly flavored by the wheat. This recipe for Whole Grain and Oat Dinner Rolls, however is a healthy bread that tastes delicious. Serve the Whole Grain and Oat Buns Recipe (Healthy Dinner Rolls) with a and  for a wholesome dinner. If you like making bread at home you must try some of our favorites4.899441341https://www.archanaskitchen.com/whole-grain-and-oat-buns-recipe-healthy-dinner-rolls
Muesli Ballyvaughan | Overnight Muesli RecipeMuesli Ballyvaughan or Overnight Muesli is a great overnight muesli that we first tasted at Drumcreehy House in Ballyvaughan (Ireland). I have named it in remembrance of the fond memories of our holiday there. This is the perfect recipe for breakfast without too much fuss. Serve Muesli Ballyvaughan or Overnight Muesli with . If you like muesli recipes, here are more to try4.925925926https://www.archanaskitchen.com/muesli-ballyvaughan-or-overnight-muesli
Nutella & Kiwifruit Filled Whole Wheat Crepe RecipeNutella & Kiwifruit Filled Whole Wheat Crepe is a twist from the traditional crepe that is made it France.  Its got the goodness of whole wheat and the perfect sweetness from the golden and Nutella. Serve Nutella & Kiwifruit Filled Whole Wheat Crepes for a weekend breakfast along with  , or as an after school snack to the kids. Other recipes that you can try are:4.965944272https://www.archanaskitchen.com/nutella-kiwi-filled-whole-wheat-crepe-recipe-made-from-zespri-kiwifruit
Beans Vepudu Recipe (Andhra Style Beans Cooked With Spicy Sesame Spicy Mix)Beans Vepudu Recipe is a delicious Andhra Style beans cooked in mildly spiced spice mix made using sesame seeds and coconut. The sesame seeds renders a beautiful nutty taste to the dish. The spice mix is prepared freshly which brings out amazing flavours.  Serve the Beans Vepudu Recipe (Andhra Style Beans Cooked with Spicy Sesame Spicy Mix) along with and for a simple weeknight dinner. If you like this recipe, you can also try other Beans recipes such as4.930411134https://www.archanaskitchen.com/beans-vepudu-recipe-andhra-style-beans-cooked-with-spicy-sesame-spicy-mix
Zucchini Boats With Chickpeas In Tomato Hummus RecipeZucchini Boats With Chickpeas In Tomato Hummus is a healthy appetiser recipe with chickpeas in hummus and as topping. It is a loaded with veggie goodness, high in protein and has an element of fusion in the spices used. Prepare the spicy tomato hummus in advance and consider Zucchini Boats with chickpeas is half done. Zucchini Boats are low in calories, great for diabetics and also grain free. Serve Zucchini Boats With Chickpeas In Tomato Hummus Recipe during your next house party as a starter to be enjoyed by the crowd, along with and to welcome your guests, or during snack time. If you like this recipe, explore more zucchini recipes here4.715469613https://www.archanaskitchen.com/zucchini-boats-with-chickpeas-in-tomato-hummus-recipe
Vegetarian Pumpkin Tagine RecipeThe Pumpkin Tagine Recipe is a delicious Moroccan inspired dish, that is quick and simple to make for a weeknight dinner. It is a one pot dish, that can either be served with rice, couscous or bread. The tagine is a stew-like dish that is most often served along with couscous (similar to broken wheat) or can even be served along with injera (an Ethiopian Flat Bread) or . Pumpkin is an extremely nutrient dense food, meaning it is chock-full of vitamins and minerals but low on calories. Consuming one cup of cooked, canned pumpkin would provide well over 100% of your daily needs for vitamin A, 20% of the daily value for vitamin C, 10% or more for vitamin E, riboflavin, potassium, copper and manganese, thiamin, B-6, folate, pantothenic acid, niacin, iron, magnesium, and phosphorus. If you like this recipe, here are more Moroccan recipes that you can also try4.882988299https://www.archanaskitchen.com/pumpkin-tagine
Oatmeal Pancake Recipe With Cinnamon & AlmondsThe Oatmeal Pancake Recipe with Cinnamon & Almonds is a simple pancake recipe that is 100% whole grain and has been my go-to breakfast when there is nothing to cook. This pancake would leave you energized and ready to start the day! Serve Oatmeal Pancake Recipe With Cinnamon & Almonds along with fresh fruits, maple syrup and a smoothie like . If you like pancakes, take a look at similar recipes4.750487329https://www.archanaskitchen.com/oat-and-nut-pancakes
Tawa Idli RecipeTawa Idli is a delicious twist to the regular idli we have. It can be made fresh with fresh idlis, or with leftover idlis. The spices and oil add a distinct taste to the otherwise bland idlis. Serve Tawa Idli along with  in your kids snack box, or as an evening snack made with idlis leftover from breakfast. Other recipes you can try are:4.896896259https://www.archanaskitchen.com/tawa-idli-recipe
Chocolate Chip Oat Bran Cereal Recipe With Fruits & NutsChip Oat Bran Cereal with Fruits & Nuts is a hearty and healthy breakfast that's made in 5-minutes. It keeps you full till lunchtime on those hectic mornings. These Oat Bran Cereal doubles up that doubles up heavy duty meal makes a perfect breakfast dessert too. Serve Chocolate Chip Oat Bran Cereal Recipe With Fruits & Nuts along with a glass full of milk or  . If you like this recipe, you can also see other breakfast ideas like4.807947020https://www.archanaskitchen.com/chocolate-chip-oat-bran-cereal-with-fruits-nuts
Chickoo Banana Date Smoothie RecipeChickoo Banana Date Smoothie is a delicious and wholesome drink along with oatmeal when children return back from school. Combining dry fruits like dates adds the nourishment and yes it tastes delicious. I have these on days when I want to have a one dish meal. It keeps me energized and full for a long time. Serve Chickoo Banana Date Smoothie Recipe with   for breakfast or with   for evening. If you are looking for smoothie recipes, here are more that you can try4.900092223https://www.archanaskitchen.com/chickoo-banana-date-smoothie
Mango Musk Melon Chia Seeds Pudding RecipeMango Musk Melon Chia Seeds Pudding is a yummy recipe which is made with fresh seasonal fruits blended with a little milk, mixed with chia seeds and toasted nuts. This recipe is quick and very easy to make. Just freeze it, garnish with some fresh fruits and it is ready to be served. A perfect sweet dish when you have guests at your home or a healthy breakfast. Serve Mango Musk Melon Chia Seeds Pudding with some fresh fruits and for your breakfast. You can also try other Pudding recipes like4.677570093https://www.archanaskitchen.com/mango-musk-melon-chia-seeds-pudding-recipe
Chilke Wali Mung Dal Curry RecipeSplit Mung bean dal cooked in aromatic Indian spices, onions and tomatoes; perfect with a bowl of hot steaming rice or any Indian flat bread. It is a perfect recipe to serve during your weekday lunch or dinner. Chilke Wali Mung Dal goes well with , any pulao or biryani and any Indian flat bread like roti, , naan, puri etc. If you like this recipe, you can also try other Dal recipes such as4.934726715https://www.archanaskitchen.com/chilke-wali-mung-dal-curry-recipe
Broccoli Mushroom Bean Sprouts Stir Fry RecipeBeing Fit and healthy has become a lifestyle in the present generation with the world becoming global. Are you a fitness freak and always on the lookout for a healthy option for your daily meals. Then, this Broccoli Mushroom Bean Sprouts stir fry is the absolute choice. This snappy effortless fry has required an amount of fiber through bean sprouts and essential vitamins through veggies. This colorful bundle and subtly flavored veggies will truly leave you in surprise over the dinner table. This low-calorie nutritious snack is a great choice for diabetic people. Stir in the vegetables and enjoy this snack with a cup of your favorite fruit smoothie or your favorite soup. Serve Broccoli Mushroom Bean Sprouts Stir Fry recipe along with for a healthy weekday dinner. If you like this recipe, you can also try other Salad recipes such as:   4.911709455https://www.archanaskitchen.com/broccoli-mushroom-bean-sprouts-stir-fry-recipe
Soft and Crispy Cheese Stuffed Puff Sticks RecipeSoft and Crispy Cheese Stuffed Puff Sticks Recipe is a puff pastry brushed with basil, oil, stuffed with Red cheddar & Mozzarella and baked in oven for a crunchy snack. I choose whole grain bread for this recipe, however any kind of bread is fine for this. I used a puff block which requires some defrosting time you may use any sort of puff pastry for this. You may make the stuffing a day before and put them in refrigerator also. Serve the Soft and Crispy Cheese Stuffed Puff Sticks Recipe as it is or along with , and a as an appetizer for parties. If you like party appetizers, then you must try our favorites like4.846715328https://www.archanaskitchen.com/soft-and-crispy-cheese-stuffed-puff-sticks-recipe
Peas, Corn & Paneer Savory Hand Pies RecipeThese delectable hand pies are a great accompaniment with high Tea or even for school lunchbox. They are packed with healthy dose of vitamins, calcium, and minerals using a combination of peas, corn, and paneer which is so essential for growing kids. Serve these delicious Peas, Corn & Paneer Savory Hand Pies Recipe with and during evenings after work or school. If you like this recipe, explore more party appetizers recipe: 4.838771593https://www.archanaskitchen.com/peas-corn-paneer-savory-hand-pies-recipe
Okra Idli Recipe (Ladyfinger Idli)I couldn’t imagine as if anyone hates Idli and especially if you are South Indian, by default, you breakfast option will be Idlis. There are varieties of idli like mini idli, sambar idli, vegetable idli, Rava idli etc. Idli is a comforting food suitable for people of all ages. Idli with sambar is not just the gastronomical delight but it is the most nutritious and healthiest breakfast. Such a healthy breakfast meal followed by a filter Coffee is a true bliss. How about providing an innovative twist to Idli? Okra Idli is such an innovative version prepared using tender okras. Okras are known as diabetic super food because of their soluble fibre. It keeps your tummy full for a long time and helps to reduce cholesterol. Enjoy healthy version of idli for your breakfast over a cup of coffee. Serve Okra Idli along with and for your healthy and delicious breakfast. If you like this recipe, you can also try other Idli recipes such as:  4.899259259https://www.archanaskitchen.com/okra-idli-recipe-ladyfinger-idli
Baked Potato-Spaghetti Rolls RecipeAny cooking in the oven needs very less oil and less attention in the kitchen and indirectly saves our health and helps in managing time. Baked Potato Spaghetti Rolls is one such recipe which comes under this category. It is enjoyed by all age groups as a perfect tea time snack/ party appetizer. Cooked spaghetti combined with potatoes, croutons, and spices gives this drooling recipe. Serve Baked Potato-Spaghetti Rolls Recipe with  or . If you like this recipe, come take a look at the world of a healthier version of baked appetizer recipes.4.895454545https://www.archanaskitchen.com/baked-potato-spaghetti-rolls-recipe
Cream Of Mushroom & Spring Onion Soup RecipeThe Cream of Mushroom & Spring Onion Soup Recipe has now become a hot favorite with my children. They seems to love the aromas of the rustic vegetable. I use the everyday button mushrooms we find in the grocery store or use them in combination with some of the more exotic varieties. And all the varieties taste just as good. Serve Cream Of Mushroom & Spring Onion Soup Recipe as an appetizer for your upcoming pizza party with family and friends. Make the menu complete, with   or   and   for satiating dessert. If you like this recipe, take a look at more soup recipes you can also try4.748858447https://www.archanaskitchen.com/cream-of-mushroom-soup
Godhumai Idli Recipe (Instant Whole Wheat Flour Idli)Whole Wheat Flour is high in fibre and helps in controlling our blood sugar levels. Including Whole grains in our diet such as the Wheat is a healthy dietary decision. Many of us avoid taking rice at night and are always in need of quick, healthy and tasty recipes. I have used Whole Wheat Flour or 'Chakki Atta' ( stone ground wheat flour), as it is locally called to make this Idli. Serve these healthy Godhumai Idlis along with , or  for breakfast or dinner. If you like south indian breakfast recipes, then you must try some of our favorites like -  , 4.817906938https://www.archanaskitchen.com/godhumai-idli-recipe-instant-whole-wheat-flour-idli
Spinach & Paneer Cornmeal Roll RecipeSpinach & Paneer Cornmeal Roll Recipe is a vegetarian version of a cinnamon roll made with homemade cornmeal bread which is stuffed with spinach and paneer. The cornmeal is enriched with oat flakes and then rolled into small rolls and baked in a tray. This recipe is a savory version when compared to the cinnamon rolls. Serve the Spinach & Paneer Sausage Roll Recipe as a healthy snack recipe or as an If you are looking for more Healthy Snack Here are some : 4.924444444https://www.archanaskitchen.com/spinach-paneer-cornmeal-roll-recipe
Roat Recipe | Uttarakhand Style Sweetened FlatbreadRoat is an authentic dish from Uttarakhand usually made during marriages or other religious functions. Basically Roat Recipe | Uttarakhand Style Sweetened Flatbread is a sweet flatbread made of wheat flour and cooked till crisp using generous amount of ghee. Fennel seeds and cardamom adds a tempting flavor to roat . Crispy and flaky they are very tasty. Serve hot Roat Recipe | Uttarakhand Style Sweetened Flatbread with a dollop of ghee, along side , , and . Here are a few more Indian bread recipes that might interest you4.891591383https://www.archanaskitchen.com/roat-recipe-uttarakhand-style-sweetened-flatbread
Shrewsbury Cookies Recipe (Butter Cookies)Very famous in Pune, these Shrewsbury cookies are very tasty and are perfect to serve with your evening tea or to your sudden guests. These are classic buttery Cookies which are easy to make and tastes delicious. Try It and we are sure you will make it again and again and even your kids will love it.  Serve Shrewsbury Cookies along with and for your tea party break or you can also pack it in your kids snack box. If you like this recipe, you can also try other Cookie recipes such as4.838977194https://www.archanaskitchen.com/shrewsbury-cookies-recipe-butter-cookies
Maharashtrian Golyachi Amti Recipe (Besan Balls In Tamarind Based Spicy Gravy)Maharashtrian Golyachi Amti Recipe (Besan Balls In Tamarind Based Spicy Gravy) is similar to gatte ki kadhi that is a popular Rajasthani preparation. But this recipe does not use buttermilk to add to the gravy; instead, spicy tamarind water is added to make the gravy which is called amti. The golyachi or the gatte of besan has a lot more spices and is round in shape. Serve Maharashtrian Golyachi Amti Recipe (Besan Balls In Tamarind Based Spicy Gravy) hot with   or steamed rice for lunch or dinner. Take a look at more Maharashtrian recipes4.904761905https://www.archanaskitchen.com/maharashtrian-golyachi-amti-recipe-besan-balls-in-tamarind-based-spicy-gravy
Tikhat Rava Recipe (Spicy Semolina Crumble)Tikhat Rava is not quite Upma but very similar to it since the base is semolina. This has been a favourite teatime snack ever since we were kids. It makes for a great brunch too. Serve Tikhat Rava Recipe (Spicy Semolina Crumble) with evening  and  . If you like this recipe, here are a few more snacking ideas to try4.913398693https://www.archanaskitchen.com/tikhat-rava-spicy-semolina
Zucchini Salad Recipe With Thai Hot Chili DressingIf you are look for more salad recipes, here are a few more you can try4.884042553https://www.archanaskitchen.com/zucchini-salad-with-thai-hot-chili-dressing
Baked Whole Wheat Salsa Tart RecipeThe Baked Whole Wheat Salsa Tart Recipe is a very wholesome and yet delicious recipe of a tart that is made with a combination of a spicy mexican salsa, baked in a whole wheat flour tart crust and topped with cheese.   You can serve the  If you are looking to make tarts of various flavors for parties you must try our favorites -    ,  and 4.934931507https://www.archanaskitchen.com/baked-whole-wheat-salsa-tart-recipe
Fluffy & Crispy Cheese Herbed Biscuits RecipeThese Fluffy & Crispy Cheese Herbed Biscuits are usually made with Colby Cheese and white cheeses such as Mozzarella or white Cheddar cheese. The biscuits are baked, with a firm browned crust and a soft interior. They have a nice aroma as these are flavored with herbs like parsley and basil. These Fluffy & Crispy Cheese Herbed Biscuits Recipe are flavorful and can be eaten as breakfast drizzled with honey, combined with vegetables, or served with few other accompaniments like  or   as a evening snack.  If you like this recipe, you can look into more breakfast ideas like : 4.924418605https://www.archanaskitchen.com/fluffy-crispy-cheese-herbed-biscuits-recipe
Israeli Couscous Minestrone Soup RecipeThe Israeli Couscous Minestrone is a hearty and wholesome soup, that is different from the original minestrone. It follows the simple rubric that makes a minestrone - beans, pasta, tomatoes, and any other vegetables you have available, all thrown together in a big pot.  The result of this soup is hearty, nourishing, and much more than you would expect from something born from improvisation. In my version I have used Israeli couscous (which is actually a small pasta rather than a grain) but feel free to use any other pasta. Every Monday, I look at what we have in the pantry, fridge, and garden and decide what soup I'm going to make for the week ahead. Sometimes it features seasonal ingredients, such as a summer tomato soup or an autumn pumpkin soup; sometimes it's mostly from the pantry, like a dahl or dried bean and barley soup. Wherever I draw my inspiration from, it's always just the thing for a leisurely lunch at home, quick dinner before I run out to robotics, or anything in between. Having a soup in the fridge makes all the difference when I'm tired and hungry and just want the nearest thing in sight--instead of junk food, I can have a hearty and nutritious meal in minutes. Serve Israeli Couscous Minestrone Soup Recipe along with ,   for a wholesome dinner. Here are a few more Israeli delicacies that you can also try4.935123043https://www.archanaskitchen.com/israeli-couscous-minestrone
Caprese Empanada Recipe With Tomato Basil And MozzarellaThe Caprese Empanada Recipe is a delicious crusty appetizer that is stuffed with Tomato Basil And Mozzarella cheese - thats using the core ingredients of the Caprese Salad. This Caprese Empanada Recipe is a savory delight that has a buttery, flaky crust with a classic caprese combination. Served the Caprese Empanada Recipe With Tomato Basil And Mozzarella along with a fresh mint gremolata, these empanadas / hand pies will ensure you fall in love with old treasured recipes, all over again!  If you like world cuisine appetizers that you can serve for parties, you must try some of your favorites like-4.962162162https://www.archanaskitchen.com/caprese-empanada-recipe-with-tomato-basil-and-mozzarella
Avarekaalu Obbatu Recipe ( Sweet Paratha stuffed with Field Beans Recipe) Avarekaalu Obbatu Recipe ( Sweet Paratha stuffed with Field Beans Recipe) is a seasonal recipe made from the field beans. The beans are soaked in water and peeled of then added to the jaggery and dal mixture and ground into a smooth paste. This filling is then stuffed in between a thin a crispy layer of paratha dough. The obbattu is a very famous sweet prepared in South India especially in Karnataka for festival occasion. Serve the Avarekaalu Obbatu Recipe ( Sweet Paratha stuffed with Field Beans Recipe) as a delicious sweet for any festive occasion as a comforting Dessert . if you are looking for more Karnataka sweets here are some : 4.885496183https://www.archanaskitchen.com/avarekallu-obbatu-recipe-sweet-paratha-stuffed-with-field-beans-recipe
Vegetarian Chinese Samosa RecipeSamosas are a quintessential dish of the Indians and is an all time favorite snack of across communities around the world. The crisp outer covering along with a spicy filling adds to the crunch for a tea time snack. The crust of the samosa is most often made from all purpose flour, but the Veg Chinese Samosa recipe is made and is filled with spicy chinese filling that is absolutely delicious. The best part of the Chinese Veg Samosa is that it is baked and tastes super delicious with a crunchy crust. Serve the Veg Chinese Samosa along with a as an appetizer or a evening tea time snack for parties. If you like Indo Chinese Recipes then you must try some of our favorites4.797089397https://www.archanaskitchen.com/vegetarian-chinese-samosa-recipe
Carrot Ribbon Salad With Asian Sesame Dressing RecipeCarrot Ribbon Salad With Asian Sesame Dressing is light, super easy to make and full of nutrients salad. Thin carrot strips are dressed in a sweet-sour-spicy asian style sesame vinaigrette to make this elegant salad. This no-cook, fun salad is a great way to involve kids in the kitchen, since the only kitchen gadget required is a vegetable peeler. The thin carrot ribbons add a nice crunchy texture to the salad, while the sesame seeds and oil add a nutty flavour. You can adjust the quantities of the dressing ingredients to adjust the sweet-sour and spicy elements to your taste. You can also make a similar ribbon salad using Zucchini or Cucumber or a combination of these vegetables. Carrot Ribbon salad with Asian Sesame dressing can be served as a quick refreshing snack or a side dish. Serve Carrot Ribbon Salad With Asian Sesame Dressing with for a light weekday dinner. If you like this recipe, you can also try , and .  4.919642857https://www.archanaskitchen.com/carrot-ribbon-salad-with-asian-sesame-dressing-recipe
Savory Oatmeal Bowl with Cabbage and Green Peas Stir Fry RecipeSavory Oatmeal Bowl with Cabbage and Green Peas Stir Fry Recipe will fill you up with a complete satisfaction for your morning breakfast. The traditional oatmeal might sometimes get boring and you would want to use some spicy topping on to your oatmeal. As oatmeal will yield you with good amount of Iron content needed for your body and the additional topped vegetables will have sufficient nutrition. Cabbage is good for Vitamin C and also will keep your bones and body healthy. Serve the Savory Oatmeal Bowl with Cabbage and Green Peas Stir Fry Recipe as a morning breakfast or just as an evening snack along with a glass of   or a   to complete your meal.  If you are looking for more oatmeal recipes here are some: 4.861111111https://www.archanaskitchen.com/savory-oatmeal-bowl-with-cabbage-and-green-peas-stir-fry-recipe
Tamil Nadu Style Badam Puri Recipe (Almond Stuffed Whole Wheat Puri Recipe) Tamil Nadu Style Badam Puri Recipe (Almond Stuffed Whole Wheat Puri Recipe) is an innovative recipe to use almond into your bread recipe. The bread is made with a mixture of whole wheat and semolina. Then a coarse mixture of almond and jaggery is stuffed and rolled into puri shapes dough and fried. It is best to be had during any festive season or even on a Sunday lunch when one seeks to create something new and rich dishes. Serve the Tamil Nadu Style Badam Puri Recipe(Almond Stuffed Whole Wheat Puri Recipe) along with   or gulab jamun to enjoy desserts after your Good sunday meal.  If you are looking for more Sweet Recipe here are some: 4.901913876https://www.archanaskitchen.com/tamil-nadu-style-badam-puri-recipe-almond-stuffed-whole-wheat-puri-recipe
Cardamom Macaroons RecipeThe sweetness of the chocolate ganache filling and the mild flavours of cardamom blended in perfect harmony to create a delightful treat! Serve Cardamom Macaroons along with hot as a tea time snack.  If you like this recipe, you can also try other Macaroon recipe such as4.870427774https://www.archanaskitchen.com/cardamom-macaroons-recipe
Mirchi Ka Kuta RecipeMirchi ka Kuta recipe is a common household dish made in Rajasthani kitchens often. This is a simple side dish recipe made with green chillies, mustard seeds, fennel, and lemon juice. It will add to the taste if the kuta is kept in sun for 2 days. Serve Mirchi Ka Kuta Recipe along with   and a bowl of homemade curd. Here are a few more sabzi recipes from rajasthani cuisine4.828703704https://www.archanaskitchen.com/mirchi-ka-kuta-recipe
Vegan Gluten Free Banana Bread RecipeWe all have overripe bananas sometimes that is not very pleasant to eat. Best way to use them is to make this delicious Banana bread and it also tastes delicious. This bread is also a treat for all the began and gluten free lovers who dread to eat a banana bread that they would always wanted to try upon.  Serve Vegan Gluten free Banana Bread with evening tea or as a healthy snack in kids snack boxes along with some   or  .  If you like this recipe, you can also try other bread recipes such as  4.880614657https://www.archanaskitchen.com/vegan-glutenfree-banana-bread-recipe
Vegetarian Thai Massaman Curry RecipeThe Vegetarian Thai Massaman Curry Recipe, is a fun recipe to make that is packed with flavors from lemon grass, ginger and peanuts. When these ingredients are combined with spices like cinnamon, cloves, cardamom and roasted vegetables, it makes it super delicious for a weeknight dinner that you can make in a jiffy. One small trick I do sometimes is add the chunky peanut butter instead of roasted peanuts and it tastes lip smacking good. Serve the Vegetarian Thai Massaman Curry along with   for a weeknight dinner or parties. Other recipes that you can try are:4.824331146https://www.archanaskitchen.com/vegetarian-thai-masaman-curry-recipe
Andhra Style Karivepaku Pachadi Recipe (Curry Leaf Chutney Recipe)Andhra Style Karivepaku Pachadi Recipe (Curry Leaf Chutney Recipe) is an innovative version of creating a chutney from an herb that we always use it for tempering. Curry leaf is a kind of herb which is often removed or take out when it is added to the dish but it contains good amount nutrients in them. It has a pleasant aroma and also filled with health benefits. It helps to cure diarrhea, gastro normal problems and is very essential for diabetic patients. These leaves are also believed to fight cancer cells. Serve the Andhra Style Kavepaku Pachadi Recipe (Curry Leaf Chutney Recipe) along with to relish your morning breakfast.  If you are looking for more Chutney recipe here are some: 4.852443609https://www.archanaskitchen.com/andhra-style-kavepaku-pachadi-recipe-curry-leaf-chutney-recipe
Arunachal Style Kharzi Rice RecipeArunachal pradesh, the land of seven sister states is occupied by various tribes.They each have a unique method of cooking. Some tribes use fermented cheese in their cooking which is very common for monpa tribes of Arunachal. Kharzi Rice is a dish from the monpa tribes, which is very tasty. Serve Kharzi hot with  . Other recipes that you can try are:4.867924528https://www.archanaskitchen.com/kharzi-rice-of-arunachal-pradesh
Moroccan Spiced Millet And Lentil Salad RecipeMoroccan spiced millet and lentil salad, a healthy and fulfilling salad that can be relished at room temperature or cold. Addition of Moroccan spice blend to this salad makes it very flavourful and unique from the regular millet salads. We can add a choice of veggies and fruits to this millet lentil salad to make it more healthy. It is very easy to make yet very tasty. Serve Moroccan Spiced Millet And Lentil Salad along with for weeknight dinner. If you like this recipe, you can also try other Salad recipes such as4.898601399https://www.archanaskitchen.com/moroccan-spiced-millet-and-lentil-salad-recipe
Moroccan Style Vegetable Stew RecipeMoroccan Style Vegetable Stew Recipe is a perfect vegetarian entree suitable for one of those cold evening, served with steamed saffron pilaf, is truly delectable. The stew, without coconut milk, but used some cream and a fine blend of spices and vegetables like potatoes, carrots, butternut squash/pumpkin, or any combination of the different squashes. Serve Moroccan Style Vegetable Stew Recipe hot over a bed of or couscous. Try more of our Moroccan cuisine-4.861333333https://www.archanaskitchen.com/moroccan-style-vegetable-stew
Broccoli Quiche Recipe (with Eggless option)The Broccoli Quiche recipe is a nutritious and wholesome recipe that uses broccoli. This recipe has a perfect blend of the traditional French recipe is made without eggs (eggless). This recipe of the vegetarian quiche makes it perfect for the vegetarian and eggless food lovers. In French cuisine, a quiche is a baked dish that is based on a custard made from eggs and milk or cream in a pastry crust. Quiche can be eaten warm but is more commonly eaten cold, making it a suitable component of the food served in a typical summer picnic. Serve Broccoli Quiche Recipe along with a sandwich like   during tea time. If you like this recipe, here are a few more similar recipes to try4.866571019https://www.archanaskitchen.com/eggless-broccoli-quiche
Breakfast Potato Quiche with Tender CornBreakfast Potato Quiche is a perfect breakfast recipe where the crust of the quiche is made from potatoes and filled with creamy corn. The potato quiche makes a perfect recipe when you are calling people over for breakfast or a cozy sunday brunch. Serve it with some fresh juice of watermelon, orange and pomegranates or   for breakfast. If you like to know more quiche recipe, here they are4.668650794https://www.archanaskitchen.com/breakfast-potato-quiche-with-tender-corn
Mini Idli Upma Recipe (Steamed Rice Cake Stir Fry)Making Idli Upma is a great way to reuse the leftover lentil cakes (Idlis). All you have to do is to crumble the large idlis or cut them into small pieces or use mini idlis. Then spice it up with some green chillies and onions. Children love Mini Idli Upma Recipe (Steamed Rice Cake Stir Fry) as a snack box for school. The sweetness from the onions makes it delectable. Serve Mini Idli Upma Recipe (Steamed Rice Cake Stir Fry) with , or  and a glass of hot . Here are a few more easy to prepare upma recipes you can also try4.824678536https://www.archanaskitchen.com/mini-idli-upma-steamed-rice-cake-stir-fry
Godhi Chutney Podi Recipe (Wheat Germ South Indian Spice Powder)The Chutney powder is a very integral part of every South Indian home.  The spice powder is a condiment which is so versatile; it can be mixed with either rice or had with Akki Roti. For me and my sister, the version made by grandma was something we cherished. My grandma's recipe got passed down to me through mom. Among all her recipes was the Godhi Chutney Podi made out of whole wheat germs (Godhi in Kannada is Wholewheat). For all those spice lovers, this Godhi Chutney Podi is surely going to be a hit. Serve the Godhi Chutney Podi along with steaming hot rice topped with ghee or sesame oil. It makes such a perfect comfort food. If you are looking for traditional spice powders - then you must try - 4.903474903https://www.archanaskitchen.com/godhi-chutney-podi-recipe-wheat-germ-south-indian-spice-powder
Vegetable Clear Soup With Lemon Grass RecipeThe Vegetable Clear Soup with Lemon Grass Recipe is simple and hearty soup that has the goodness of all the vegetables and the rich flavor from the lemon grass stock. This soup is very easy and quick to make and children love this as well. Serve it for your parties or even for a weeknight dinner making your meals wholesome, light and fresh. Serve Vegetable Clear Soup With Lemon Grass Recipe along with  , and   for dessert. If you like this recipes, here are a few more clear soup recipes that you might also love4.868334823https://www.archanaskitchen.com/lemon-grass-soup
Chutney Chilli Cheese Toast RecipeChutney Chili Cheese Toast Recipe is an Indian style open toast recipe which is flavoured with green chutney. It is a perfect dish to serve during your breakfast with a hot cup of tea. Mint can be replaced by gongura leaves / red sorrel leaves for a unique taste. Serve Chutney Chili Cheese Toast along with a cup of hot and as a tea time snack. If you like this, you can also try snacks like and .4.902511078https://www.archanaskitchen.com/chutney-chilli-cheese-toast-recipe
Masala Khichia Recipe (Spicy Corn Flour Papad)Masala Khichia is a very popular dish on road side dhabas and Rajasthani households. It is very filling and easy to make. In this recipe, vegetable masala is put on the corn flour papad and then garnished it with fresh coriander. Serve Spicy Masala Khichia along with and for as perfect Rajasthani meal. If you like this recipe, you can also try other Rajasthani recipes such as :   4.887581699https://www.archanaskitchen.com/spicy-masala-khichia-recipe-spicy-corn-flour-papad
Malaysian Vegetable Curry RecipeThe Malaysian Vegetable Curry is a delicious combination of lemon grass along with turmeric and ginger simmered in coconut milk and steamed vegetables. I like to add a lot of green vegetables to this dish as it gives the burst of color, texture and flavors. Serve the Malaysian Vegetable Curry along with hot steamed rice for dinner with family and friends. You can also include   for dessert. If you like this recipe, take a look at more Asian curry recipes4.897959184https://www.archanaskitchen.com/malaysian-vegetable-curry
Muesli Pumpkin Bread Recipe Muesli Pumpkin Bread Recipe is a wonderful recipe made with pumpkin squash and a blend of Muesli. The bread has an amber color with a nutty and dense texture. The bread is made healthy, and for all the bread lovers who seek to eat a healthy at the same time something very tasty.  Pumpkin is a kind of squash with loads vitamins in them. Muesli on the other hand is a rich in dietary fiber so these two ingredients are equally good to be a part of your everyday diet. Serve the Muesli Pumpkin Bread Recipe as a Tea Time Snack during evening Tea or serve it as an after If you are looking for more Muesli Recipes here are some: 4.793814433https://www.archanaskitchen.com/muesli-pumpkin-bread-recipe
Pineapple And Cheese Skewers RecipeThe Pineapple and Cheese Skewers Recipe are a simple and quick appetiser that are a favorite among guests when you have a cocktail party at home. Cubed pineapple and cheese skewed into toothpicks on a white platter has become another classic favorite at my parties. Goes well with many wines and is simply delicious and appetizing. Serve Pineapple And Cheese Skewers Recipe with party appetizers like   or  . Take a look at more skewers you can also try for your next party as appetizers4.871239471https://www.archanaskitchen.com/pineapple-and-cheese
Vegetarian Stuffed Red Peppers With Pesto & Ricotta CheeseThe Vegetarian Grilled Stuffed Peppers also known as Stuffed Capsicum in India, is an easy and delicious recipe that is filled with ricotta cheese and olives, flavored with pesto will make you look elegant at your party. The juices and sweetness from the peppers along with the spiced ricotta makes it a must try in every kitchen and a must serve for every holiday party. Serve Vegetarian Stuffed Red Peppers With Pesto & Ricotta Cheese along with   and  . Here are more party appetizers to try4.879725086https://www.archanaskitchen.com/vegetarian-stuffed-red-peppers-with-pesto-ricotta-cheese
Creamy Radish Soup Recipe With Sweet PotatoCreamy Radish soup is a healthy recipe made with radish and sweet potatoes. The sweet potatoes balance the pungency of radish and also provide a smooth texture to the soup. You can use small pink radishes or the regular white Radishes, whichever available. The carom and fennel seeds add flavor to the soup and also aid digestion and help counter the bloating that may sometimes be caused by consuming radish. The yogurt/curd adds a nice tang to the soup. Serve this tasty, Creamy Radish Soup recipe along with a  along side and   for a light meal. Look for more radish recipes here4.872340426https://www.archanaskitchen.com/creamy-radish-soup-recipe-with-sweet-potato
Quinoa and Vegetable Saute RecipeStir fry is the best manner, one can try to use the odds and ends in the fridge. Quinoa and Vegetable Saute Recipe can be cooked very fastly and its delicious and healthy at the same time. The best thing about this dish is that it’s tasty, crunchy and very light on stomach. Serve it as a side dish during your weeknight dinner. You can also have it as a breakfast dish with some fresh juice or  . If you like this recipe you can also try and  4.948470209https://www.archanaskitchen.com/quinoa-and-vegetable-saute-recipe
Granola Yogurt Parfait Recipe with Fresh Kiwi & PomegranatesThe Granola Yogurt Parfait Recipe with Fresh Fruits is a healthy, delicious that are layered with fresh fruits like kiwi, pomegranate, oranges or any other favorite fruit of the season topped with vanilla flavored yogurt and your favorite granola. The granola parfaits make a for a wholesome morning breakfast or even as an after school snack for kids. Fruits like peaches, orange, strawberries and mangoes go well with parfaits. So if you have a few fresh fruits in season, you must try this recipe out. Serve the Granola Yogurt Parfait Recipe with Fresh Kiwi & Pomegranates as a healthy breakfast along with glass of fresh   or  .  If you like light and healthy breakfast recipes, you must try out:4.958181818https://www.archanaskitchen.com/granola-yogurt-parfait-recipe-with-fresh-kiwi-pomegranates
Macaroni Minestrone Soup Pot Recipe (Wholesome Italian Soup Made Using Vegetables, Beans And Macaroni)Minestrone Soup is a thick, chunky Italian soup, typically made using vegetables, beans and pasta. The recipe for this humble soup varies from region to region. Usually, it includes seasonal vegetables, celery, onions, beans, tomatoes and short pasta or rice. You can add herbs and green vegetables of choice. Macaroni pasta is easily available and cooks quickly. Kids enjoy having their Macaroni pasta too. Serve this hearty, wholesome Macaroni Minestrone Soup Pot Recipe along with some as a quick one pot comforting meal, perfect for a weeknight dinner or lunch. Serve it along with some . You can try comforting warm soup recipes like , , .  4.862453532https://www.archanaskitchen.com/macaroni-minestrone-soup-pot-recipe-wholesome-italian-soup-made-using-vegetables-beans-and-macaroni
Arugula & Fig Salad RecipeArugula & Fig Salad Recipe is one recipe that is quick and yum to be eaten anytime of the day. This fresh salad is made with peppery flavored arugula leaves which tossed in some Citrusy dressing and topped up with charred figs and green beans with red wine vinaigerette. The salad is perfect to eaten during the summer or even winter season. As fresh figs are in season it is the classic combination to be had with arugula leaves as these leaves are packed with vitamins and potassium. Serve the Arugula & Fig Salad Recipe as a healthy appetizer during any party occasion.  If you are looking for more Salad Recipes here are some : 4.926190476https://www.archanaskitchen.com/arugula-fig-salad-recipe
Broccoli Chilli Noodles With Grilled Salmon RecipeFish is said to be the best protein one can intake, low in fats and super high in Omega fatty acids, fish is excellent for health. Salmon is a fish which has a beautiful and unique flavour and hardly needs a lot of stuff to be done to it. More often than not a quick grill with salt, pepper, olive oil and lemon is the only thing I do but then when I want to make a little more detailed Salmon dish this is what shines in my kitchen. Grilled with thai spices wrapped in a foil and served along with chilli noodles and sautéed broccoli is a perfect dish for the sit down dinner with a glass of wine and it's super healthy when compared to the usual indulgent weekend choices we make. Serve the grilled salmon over chilli noodles with broccoli on the side and a glass of    and  enjoy a perfect Saturday meal. If you like this recipe, you can also try  5.000000000https://www.archanaskitchen.com/broccoli-chilli-noodles-with-grilled-salmon-recipe
Bacon Quiche Tart RecipeCrisp shortcrust pastry, creamy egg and cream filling and smoky bacon make this Bacon Quiche Tart a dream come true.Quiche are delicacy from france which are usually eaten during the breakfast time, the basic quiche recipe is with a egg custard and flavoured with some herbs and onions and leeks.  Perfect to be served with evening tea or for a light meal this tart is a winner all the way through. It can also be had with a cup of   as a drink to quench your thirst.  Have a look at more of our tart recipes worth drooling for5.000000000https://www.archanaskitchen.com/bacon-quiche-tart-recipe
Thandai Mousse RecipeThandai Mousse is an Indian festive twist to classic western dessert called mousse. Thandai Mousse is a great recipe for festivals like Holi. This dessert is eggless, gluten-free and easy to prepare, it can be made a day before Holi and set in the fridge. The amount of sugar and the flavor of thandai syrup in the dessert can also be adjusted as per taste. Gelatin can also be used instead of china grass to set the mousse.  adds great flavor to this mousse recipe. Thandai is a very popular drink from Rajasthan made from dry fruits, saffron, and milk. You can savor the Thandai on its own during the festivals or summer season.  Serve Thandai Mousse as a dessert along with a quick snack of   this festive season. Other recipes that you can try are:4.868761553https://www.archanaskitchen.com/thandai-mousse-recipe
Thai Roasted Vegetables with Peanut Coconut Sauce RecipeThai Roasted Vegetables With Peanut Coconut Sauce is a healthy and quick way of making wonderful dish by simply roasting the vegetables and preparing the sauce separately. The Peanut Coconut sauce adds flavors to the roasted vegetable as it mildly sweetens the dish with peanut, brown sugar and coconut milk with mild spices like red pepper flakes. Serve Thai Roasted Vegetable With Peanut Coconut Sauce with steamed for a light weeknight dinner.  Other recipes that you can try are:4.866082603https://www.archanaskitchen.com/thai-roasted-vegetables-with-peanut-coconut-sauce-recipe
Sweet and Spicy Szechuan Style Vegetables In Ginger Garlic Sauce Indo Chinese is a favorite and when combined with ginger garlic and a sweet and spicy Schezwan sauce loaded with vegetables - it becomes a hot favorite. Every Fried Rice or a Noodles needs a proper accompaniment to highlight its flavor, and this sweet and spicy Schezwan vegetables in ginger garlic sauce is just what you need to enjoy Indo Chinese food. We have used Mother's Recipe Ginger Garlic Paste in this dish, which had no preservatives and had the aroma and taste of fresh ginger and garlic.  It came as a brilliant addition to the kitchen because there was no need to clean, peel nor mince ginger and garlic and this dish got ready in a jiffy. All we had to do was take a spoonful of the Ginger Garlic Paste and use it to make this delicious vegetable. A small note on the : We felt the tub packaging was very unique, it was easy to scoop and the lid had sealed the aroma of fresh Ginger Garlic paste in the tub. The best part was the smell did not spread in the fridge.  Serve the Sweet and Spicy Szechuan Style Vegetables In Ginger Garlic Sauce along with   and end the meal with  .  If you are looking for more Indo Chinese recipes here are some: 4.715063521https://www.archanaskitchen.com/sweet-and-spicy-schezwan-style-vegetables-in-ginger-garlic-sauce
Carrot Bran Breakfast Muffin RecipeCarrot Bran Breakfast Muffin is a great breakfast muffin recipe spiced with cinnamon and sweetened with honey and carrot.These muffins are packed with the goodness of whole wheat, bran and carrot making them a perfect choice for kids teatime snacks as well. You can pack these muffins in the school snack box as well.  Serve Carrot Bran Breakfast Muffins warm with  during evening tea or breakfast, or store in an airtight box in the fridge to be served later. Other recipes that you can try are:4.857988166https://www.archanaskitchen.com/carrot-bran-breakfast-muffin-recipes
Kollu Pachadi Recipe (Sprouted Horse gram Raita Recipe)Kollu Pachadi Recipe (Sprouted Horse gram Raita Recipe) is a very refreshing as well as a wonderful Indian salad made by using sprouted horse gram lentil. The salad is very easy and quick to be prepared. The wonderful flavor comes from the tempering and the crunch for the salad is by the use of cucumber, tomatoes and sprouted horse gram. Horse gram is a bean that is rich in calcium, potassium, iron and protein which aids for weight loss. Serve the Kollu Pachadi Recipe (Sprouted Lentil Raita Recipe) as a side dish along with stuffed parathas or If you are looking for more Raita Recipe here are some : 4.904000000https://www.archanaskitchen.com/kollu-pachadi-recipe-sprouted-horse-gram-raitha-recipe
Cherry Tomato and Orange Salad Recipe (with Asian Orange Dressing Recipe)Cherry Tomato and Orange Salad Recipe with Asian Orange Dressing is a healthy and delicious salad to have for lunch or dinner. The dressing is inspired by the Asian flavors and have soy sauce, ginger and rice vinegar in it. Although this salad is very easy to assemble, you can make it even more quick by making the dressing in advance and storing in the fridge.  Serve Cherry Tomato And Orange Salad with   and  . Other recipes that you can try are:4.878048780https://www.archanaskitchen.com/cherry-tomato-and-orange-salad-with-asian-orange-dressing
Delicious Spinach FalafelsDelicious Spinach Falafels are healthy and tasty food that has originated from middle eastern countries.Falafels are so versatile that you can incorporate a huge variety of flavours in them. This can be deep fried, grilled , baked and even cooked on a paniyaram pan to suit your preference. Top it onto Top the Delicious Spinach onto a salad or wrap it in a  to make   and have it with  . Here are few more varieties in falafel which you will enjoy. 4.888070692https://www.archanaskitchen.com/delicious-spinach-falafels
Banana Puree (Baby Food- 4 months onward)Bananas are an excellent source of nutrition and make great first foods to babies. Banana puree can be introduced as solid food anywhere between the age of 4-6 months. Bananas are often called one of nature’s perfect foods because they are said to contain all essential nutrients. One of the most important nutritional components of Bananas is that they contain potassium and fiber. Bananas are also high in Vitamin B6, Vitamin C and Vitamin B2.4.921942804https://www.archanaskitchen.com/banana-puree-baby-food-4-months-onward
Homemade Rice Cereal Recipe (Babies-4 months onward)Rice cereal is one of the most common first foods given to babies all across the world. Rice cereal is highly recommended by pediatricians as first solid food to introduce. It is easy to digest, non-allergic and it is easy to swallow for the babies because of its smooth texture. Rice cereal is versatile and you can make a lot of variations in baby food with it. You can mix vegetable and fruit purees with it and bring novelty to your baby's diet. Rice cereal is easy to prepare and carry when you are travelling and considered one of the safest foods for babies. If you like this recipe, you can also try other Baby Food recipes such as    4.844361603https://www.archanaskitchen.com/homemade-rice-cereal-recipe-babies-4-months-onward
Crepes Filled With Apples & Topped With Orange SauceThe classic French Crepes filled with sweet and spiced caramelised apple filling and a glossy sweet and tangy orange sauce makes these crepes simply irresistible. Crepe is a French word for pancakes. Crepes are very thin pancakes that can be folded easily. It has a soft melt in mouth texture due to the use of eggs, butter and milk. Thick orange sauce with a nice glossy texture poured over stuffed hot pancakes makes these thin crepes make it very delicious and irresistible. Treat your loved ones with this special breakfast for those special occasions. Serve the Crepes Filled With Apples & Topped With Orange Sauce for a weekend breakfast, along with some and a cup of hot coffee. If you like an European Breakfast, then you might also like to try a few of our favorites like 4.966480447https://www.archanaskitchen.com/crepes-filled-with-apples-topped-with-orange-sauce
White Chocolate Pistachio Bars Recipe | White Chocolate Pistachio FudgeMaking chocolates in home is always a fun and White Chocolate Pistachio Bars Recipe | White Chocolate Pistachio Fudge is one of the ways to make interesting chocolate bars. It is quite cost-effective compared to the store bought one, and it is healthy and hygienic when made at home. White chocolate fudge with pistachios is actually an interesting recipe which has the goodness of chocolate and pistachios. Serve White Chocolate Pistachio Bars Recipe | White Chocolate Pistachio Fudge as a dessert during get togethers or make them to treat your house guests. Here are a few more chocolate based recipes that you can also try5.000000000https://www.archanaskitchen.com/white-chocolate-pistachio-bars-recipe-white-chocolate-pistachio-fudge
Singapore Rice Noodles Recipe with Peanuts and SrirachaSingapore Rice Noodles are light and when packed with vegetables, peanut butter and sriracha, they are simply delicious. Its packed with flavor and quick to make. It can also make a great midweek dinner. Serve the Singapore Rice Noodles with Peanuts and Sriracha along with a delicious for a weeknight dinner. If you like Asian Food, then you must try a few more recipes from the list below4.865417376https://www.archanaskitchen.com/singapore-rice-noodles-with-peanuts-and-sriracha
Kesar Elaichi Shrikand RecipeKesar Elaichi Shrikhand Recipe is an interesting twist to Shrikhand which is included as a commoner in festivals like Janmashtami and a popular dessert option during get together. Shrikand is made out of hung curd. Shrikhand has the nutritional value of curd and has dry fruits in it hence it is one of the healthy desserts. Kesar Elaichi Shrikand Recipe can be interestingly paired with and recipe for breakfast or lunch. If you like this recipe, explore other Indian sweet recipes-4.955801105https://www.archanaskitchen.com/kesar-elaichi-shrikand-recipe
Assamese Style Dil Pasand RecipeAssamese Style Dil Pasand Recipe (Stuffed Sweet Puris) is a traditional sweet puri with rich and delicious filling of khoya-coconut-raisins from the Assamese cuisine is a special dish that can be included to your festival recipe collections or even for treating your guests during your party. A very delicious sweet which is hard to resist and I’m sure you can’t stop just at one. Perfectly puffed puris with just the right amount of stuffing makes every bite a crunchy-sweet-heaven. Try this Assamese Style Dil Pasand Recipe (Stuffed Sweet Puris) and serve it for snacks. If you like this recipe, here are a few more sweet-snack recipes to try4.873134328https://www.archanaskitchen.com/assamese-style-dil-pasand-recipe
Spicy Thai Style Tofu With Quinoa RecipeTo make this healthy Thai Style Tofu with Quinoa, Tofu cubes are tossed with vegetables in a spicy sauce and served on a bed of Quinoa. You can use any vegetables of your choice. Quinoa is a healthy substitution for rice or noodles. Gluten free, vegan, high protein, this spicy Thai style Tofu with Quinoa ticks all the boxes for a healthy dish. Serve Spicy Thai style Tofu with Quinoa for quick and scrumptious weeknight meal and have it along with   and  . If you like this recipe, you can also try other Quinoa recipes such as  4.899280576https://www.archanaskitchen.com/spicy-thai-style-tofu-with-quinoa-recipe
One Pot Creamy Spinach Lentils RecipeOne pot Creamy Spinach Lentils is a heavenly dish where we use lentils and Spinach is a match made in heaven whether it is the north Indian style Andhra style or this creamy one pot spinach lentils which inspire it flavors from an American bake. It is perfect for a meal.  Serve the One Pot Creamy Spinach Lentils for a sunday brunch  with some on the side and   for a refreshing drink.  Here are few more spinach recipes which you can try at your home. 4.751479290https://www.archanaskitchen.com/one-pot-creamy-spinach-lentils-recipe
Overnight Oats Recipe (No Cook Blueberry Vanilla and Chia seeds Oatmeal)Other recipes you can try are:4.764150943https://www.archanaskitchen.com/overnight-oats-recipe-no-cook-blueberry-vanilla-and-chia-seeds-oatmeal
Bisi Bele Bath Spice Powder RecipeThe Bisi Bele Bath Spice Powder is a mix that has to be made fresh for the delicious rice dish. Here is a simple and quick recipe of how to make just one portion of this powder for the  (click to get the recipe).  If you like this recipe, here are more spice powder recipes to also keep in handy4.899853801https://www.archanaskitchen.com/bisi-bele-bath-spice-powder
Almond Meal Muffins Recipe (Gluten Free and Grain Free)The Almond Meal Muffins Recipe is a simple, wholesome tea time cake which even the kids will enjoy. The cake is made from blanched almond flour, that is also known as Almond Meal. The main ingredient in this flour is prepared by grinding skin-removed almonds. Almond Flour is a wonderful alternative for wheat when you do baking recipes. The Almond Flour/Meal flour is gluten-free, low in carbohydrates and has the complete goodness of almonds. The Almond Meal Muffins are very easy and quick to prepare. They are like “grab and go” breakfast recipes, which you can make ahead of time. Pack them into a school snack box or serve it along with your afternoon , these are simply delicious.  Other recipes that you can try are:4.930434783https://www.archanaskitchen.com/almond-flour-muffins-gluten-free-and-grain-free-recipe
Homemade Herb Butter RecipeHaving a Homemade Herb Butter ready in your refrigerator can get really handy when you want to make a quick garlic bread or even toss a pasta with vegetables or add a punch to steamed vegetables with the herb butter. Make this Homemade Herb Butter Recipe and refrigerate it for about a month and use it as required.4.929323308https://www.archanaskitchen.com/how-to-make-homemade-herb-butter-recipe
Vegetarian Wonton Soup RecipeThe Vegetarian Wonton Soup Recipe is one of the easiest soups to make when you have the dumplings/wontons also known as momos ready. The wonton soup gets its full-bodied flavor from the vegetable stock. But if you don't have vegetable stock you can always spice up the soup base with quick ingredients. In this recipe, I will show you how you can make the soup base as well. Serve Vegetable Wonton Soup along with   for a filling weeknight dinner. Other recipes that you can try are:4.877332953https://www.archanaskitchen.com/vegetarian-wonton-soup-recipe
Kolhapuri Masala Recipe (Maharashtrian Masala Chutney Powder)Kolhapuri Masala Recipe is a spicy Maharashtrian Masala Chutney Powder) used as a versatile masala to add an authentic touch when cooking Maharashtrian cuisine. Earthy and aromatic it is not for the faint hearted as a lot of Kolhapuri dishes are popular for being extremely spicy - a trademark of this mall that is at the heart of most dishes. Fiery, with the heat of this combination of spices, it can be used in curries and sabjis alike. Kolhapuri Masala Recipe can be used for   and  .  If you are looking for spice powders here are some:   4.865024726https://www.archanaskitchen.com/kolhapuri-masala-recipe-maharashtrian-masala-chutney-powder
Spicy Vegetable Noodles RecipesSpicy vegetable noodles is a one pot meal that is spicy and delicious with the goodness of fresh spring vegetables like snow peas, sweet corn, carrots, baby corn, broccoli and other ingredients like scrambled eggs, button mushrooms, and spring onions. Serve the Spicy Vegetable Noodles Recipe as a weeknight dinner along with a bowl of soup like  and . If you like one dish recipes, then you must try some of our favorites like4.891459769https://www.archanaskitchen.com/spicy-vegetable-noodles
Chinese 5 spice powder Recipe Chinese 5 spice powder Recipe is a medley of 5 distinct spice which are star anise, peppercorns, cloves, cinnamon stick and cumin seeds. This mixture is primarily used in the Chinese cooking. It is mainly used in the meat dishes as Spice rub to add some extra flavors to the meat. In most of the Chinese restaurant, they are placed in a seasoning jar on the table next to the salt so that the customers can use it on their dish before consuming it. Serve the Chinese 5 spice powder in a Zhejiang Style Crispy Five Spice Powder Spring Roll Recipe. If you are looking for more spice powder recipe here are some : 4.903729402https://www.archanaskitchen.com/chinese-5-spice-powder-recipe
Healthy Spinach Idli Recipe (Steamed Spinach Savory Cake)This Healthy Spinach Idli Recipe, Steamed Spinach Savory Cake is rich in protein, light, and a healthy dish. It is a good option for breakfast or evening snacks. It's very light on tummy & yummy to taste. This is quick and healthy breakfast as well as a low-calorie recipe for diet conscious folks. Serve Healthy Spinach Idli Recipe (Steamed Spinach Savory Cake) with or  for a nice combination for breakfast.  Browse for more variations of Idli recipe here4.850287908https://www.archanaskitchen.com/healthy-spinach-idli-recipe-steamed-spinach-savory-cake
Sprouted Mung Bean and Spinach Soup RecipeThis mildly flavored, nourishing Sprouted Mung beans and Spinach Soup Recipe combines the goodness of sprouted Mung Beans/green gram whole beans and Spinach. The nutty-sweet taste of the sprouted mung beans balances the slightly bitter aftertaste of Spinach. Ginger, garlic, and cumin are used to flavor the broth and the tomato adds a slight tang. You can also use herbs of choice. A bowl of this simple Sprouted Mung Bean and Spinach soup makes for an all season, healthy, comforting light meal.  Serve the Sprouted Mung Bean and Spinach Soup Recipe as a starter to your sunday meal before   and end it with a  .  Have a peek at what other delicious soups can be made4.874039939https://www.archanaskitchen.com/sprouted-mung-bean-and-spinach-soup-recipe
Beans On Toast RecipeAs a morning breakfast, a late-night snack, a light supper or even a quick snack, Beans on Toast is an unbeatable combination of baked beans and warm toasted bread. You can also serve it with fried or poached gooey egg. An unbeatable combo that you can serve as breakfast, lunch or dinner. Serve Beans on Toast with   to complete your delicious meal. If you like this Beans on Toast recipe, you can also try , and  for breakfast or a tea time snack. Dry beans are rich in fiber protein which makes digestion easier. They are rich in nutrients, helps you to balance your weight and may reduce your risk of heart disease.  4.856557377https://www.archanaskitchen.com/beans-on-toast-recipe
Buckwheat Dosa RecipeDosa and Idli are the most common breakfast widely prepared in various parts of India. For the preparation of dosa or idli, the batter has to be ground and allowed to ferment for a day before preparing them as dosas. But, on those days when you do not have fermented batter on hand but still crave for dosas, then this Buckwheat is a must try. Buckwheat is one of the healthiest foods which is tasty, easy to prepare and inexpensive. Buckwheat is not a grain. The edible portion is a seed from the plant related to greens like Rhubarb. Buckwheat is gluten-free and is high in essential nutrients. This instant Buckwheat dosa can be prepared in less than few minutes and serves as a healthy breakfast. Regular consumption of buckwheat aids in digestion, weight loss, maintains stable blood sugar and healthy skin. Try this gluten free Buckwheat Dosa and serve with or . If you like this recipe, you can also try our other Dosa recipes such as  4.861239593https://www.archanaskitchen.com/buckwheat-dosa-recipe
Tomato Mozzarella Bites RecipeTomato Mozzarella Bites Recipe is a simple Italian salad, made of cherry tomatoes, green basil and sliced fresh mozzarella. Here, cherry tomatoes, basil and mozzarella pieces are marinated in olive oil, balsamic vinegar, salt and pepper. This is a perfect starter for summer time. It is made to resemble the colors of the Italian flag-Red, white and green. This Tomato Mozzarella Bites Recipe is a tasty and healthy starter option for an evening party. Serve the Tomato Mozzarella Bites Recipe as a Starter along with   and   to make it a meal for your sunday lunch.  Take a look at other popular healthy starter recipes4.764705882https://www.archanaskitchen.com/tomato-mozzarella-bites-recipe
Fusion Wrap Recipe (Mixed Vegetables Wrapped In Tortilla)Fusion Wrap Recipe (Mixed Vegetables Wrapped In Tortilla) is an easy way to make breakfast or lunch. This wrap is all healthy and nutritious, as an added benefit. You can even prepare it for after school snacks. Serve Fusion Wrap Recipe (Mixed Vegetables Wrapped In Tortilla) along with . Here are a few more similar recipes that you might also want to try4.891885049https://www.archanaskitchen.com/fusion-wrap-recipe-mixed-vegetables-wrapped-in-tortilla
Whole Wheat Bread Recipe With Oatmeal And FlaxseedsThe Whole Wheat Bread with Oatmeal and Flaxseeds is a healthy recipe of a bread that you can make in your own kitchen. This recipe is inspired from one of my favourite books on Bread by James Beard. His recipe mentions making the bread from freshly ground whole wheat flour with the coarseness level that is perfect for bread. Although this would have been ideal, I decided to use the multigrain flour available in the market. Serve Whole Wheat Bread Recipe With Oatmeal And Flaxseeds as breakfast along with   and cut fruits bowl. If you like homemade breads then you must try some of our favorites4.843724696https://www.archanaskitchen.com/whole-wheat-bread-with-oatmeal-and-flaxseeds
Assamese Bilahi Boror Tenga Recipe (Sour Curry With Red Lentil Fritters)Assamese Bilahi Boror Tenga Recipe (Sour Curry With Red Lentil Fritters) is a North Eastern recipe belongs to Assamese cuisine. Usually, fried fish is added to the curry. But being a pure vegetarian, in this recipe I have added red lentil (masoor dal) fritters in a light sour curry and sour curry is made with the kokum and tomatoes. Serve Assamese Bilahi Boror Tenga Recipe (Sour Curry With Red Lentil Fritters) with , and (appetizer). Here are a few more Assamese recipes to try4.935714286https://www.archanaskitchen.com/assamese-bilahi-boror-tenga-recipe-sour-curry-with-red-lentil-pakodas
Savory Oatmeal Bowl with Sautéed Carrot and Green Bean Recipe Savory Oatmeal Bowl with Sautéed Carrot and Green Bean Recipe is a wonderful way to add some vegetables to your everyday oatmeal bowl. The bowl will fill you up with a complete satisfaction for your morning breakfast. The traditional oatmeal might sometimes get boring and you would want to use some spicy topping on to your oatmeal. As oatmeal will yield you with good amount of Iron content needed for your body and the additional topped vegetables will have sufficient nutrition. Serve the Savory Oatmeal Bowl with Sautéed Carrot and Green Bean Recipe as a Morning breakfast or just as an evening snack along with a cup of If you are looking for more Oats recipe here are some: 4.779874214https://www.archanaskitchen.com/savory-oatmeal-bowl-with-sauteed-carrot-and-green-bean-recipe
Mosdeng Serma Recipe (Tripura Style Tomato Chutney)Mosdeng Serma is a popular recipe of Tripura, one of the North Eastern states of India. It is a spicy tomato chutney which is traditionally served with pork side dishes and hot steamed rice. Like most recipes of North East, this a simple recipe with basic spices but is very tasty and brings in the traditional flavours of the region. Dry red chillies are soaked in water before bringing it into the recipe here. I used green chilies along with red chillies, since I lave the flavour that it brings along when blended together. Berma or dried fish is also commonly used in traditional Mosdeng Serma Recipe. To override the tanginess, I have also used a bit of sugar, which you can skip also. Serve Mosdeng Serma Recipe (Tripura Style Tomato Chutney) with a complete meal plate of steamed rice  ,  and   for lunch. Here are a few more interesting chutney recipes that you can also try4.896755162https://www.archanaskitchen.com/mosdeng-serma-tripura-style-tomato-chutney
Grilled Winter Vegetable Salad RecipeServe the Grilled Winter Vegetable Salad Recipe for the warm winters along with   and  . If you are looking for recipes for the winter, you must try some of our favorite soups and pastas4.900815217https://www.archanaskitchen.com/grilled-summer-vegetable-salad
Instant Puliyodharai Powder Recipe (Puliyogare/Pulihora Powder)Puliyodharai/Puliyogare/Pulihora is a traditional rice dish that is tangy and spicy. This tasty dish finds it's unique place in the menu of all major festivals in South India. It is also a custom to make this rice in weddings and on the third day of pongal, Kaanum Pongal. It is a favourite picnic dish as it becomes tastier as the sour tamarind flavor deepens with time so it is a fantastic lunch box dish also. The Instant Puliyodharai Powder that can be mixed with rice directly and your Puliyodharai/Puliyogare is ready within 5-7 minutes. You can make a large batch and store it in an airtight container and it will help you to prepare this rice quickly even for a larger number of people. You can also try more such delicious rice recipes like:  4.874015748https://www.archanaskitchen.com/instant-puliodarai-puliyogare-pulihora-powder-recipe
How To Make Homemade RaisinsRaisins are dried grapes. Homemade raisins look a bit strange and skinny, but they are very tasty and easy to make. You can make your own raisins at home easily in the summer season. If any of your grapes rot or get damp after 5 days of drying under the sun, remove them from the tray. Dry grapes will shrivel and turn to raisins, they won't rot. When raisins are ready you can store them in a container and use when you want. Here are more of our basic recipes 5.000000000https://www.archanaskitchen.com/how-to-make-homemade-raisins
Double Chocolate Brownie Bars RecipeDouble Chocolate Brownie Bars Recipe is a simple dessert recipe which you can bake easily when you are not able to control your sugar cravings. It is fudgy and chocolaty with a buttery biscuit/cookie crust, studded with more chocolate chips in every bite.  Serve these Double Chocolate Brownie Bars as a tea time snack or as a dinner party dessert. Other similar recipes that you can try are:4.900000000https://www.archanaskitchen.com/double-chocolate-brownie-bars
Misa Maas Kordoi Tenga Recipe (Shrimp With Star Fruit Curry)Misa Maas Kordoi Tenga Recipe (Shrimp With Star Fruit Curry) is an Assamese seafood recipe. Fish cooked with Starfruit (kamrakh), kordoi in Assam. Any fish can used in this recipe I used Shrimp. Traditional recipe is very simple. Only few ingredients; hence I have also used crushed tomato and garlic for extra taste and a interesting twist. Starfruit goes well with shrimp, it is an exotic and exceptional fish delicacy of Assam. Serve Misa Maas Kordoi Tenga Recipe (Shrimp With Star Fruit Curry) hot with warm . Here are a few more Assamese recipes4.818325434https://www.archanaskitchen.com/misa-maas-kordoi-tenga-recipe-shrimp-with-star-fruit-curry
French Toast Recipe With Oven Roasted Streaky BaconFrench toast is the most loved toast by kids and adults. Top it with your favorites like roasted streaky bacon and you have the most amazing breakfast dish ready. One the most popular topping on French toast is bacon, here we are doing oven roasted streaky bacon over the French toast along with fresh cut fruits to make French Toast Recipe With Oven Roasted Streaky Bacon. Do not forget to drizzle maple syrup over the top, or honey could work too. Saltiness from bacon, sweetness from honey it’s a perfect combo for a breakfast with French Toast Recipe With Oven Roasted Streaky Bacon served with a tall glass of fresh orange juice. Here are few more French breakfast ideas4.970909091https://www.archanaskitchen.com/french-toast-recipe-with-oven-roasted-streaky-bacon
Moroccan Lentil Stew Recipe With RaisinsMoroccan Lentil Stew Recipe With Raisins is an African flavourful delicacy that uses authentic Moroccan spices. This dish is specially savoured in winters. The local home cooks use winter vegetables paired with dry lentils/ chickpeas to prepare this slow cooked recipe. Serve Moroccan Lentil Stew Recipe With Raisins with quinoa or warm . If you like this recipe, you can also try4.927631579https://www.archanaskitchen.com/moroccan-lentil-stew-recipe-with-raisins
Aval Puttu RecipeAval Puttu is a delicious sweet snack and is prepared during Krishana Jayanthi festival. This dish is very easy to cook and can be kept for 2-3 days. Serve Aval Puttu as a sweet dish during the festival of Krishna Jayanti. If you like this recipe, you can also try  4.872812135https://www.archanaskitchen.com/aval-puttu-recipe
Chilli Chocolate Cookies RecipeChocolate cookies are most people’s favourite, both kids and adults. It’s one of those cookies which you can’t stop eating. While chocolate cookie itself is amazing, you can make it gourmet cookies by adding a little chillies to the cookie to create Chilli Chocolate Cookies Recipe. Chillies and chocolate together is one of the dangerously delicious combination. If you haven’t tried that combo yet, give it a try now. And what better way than baking some fresh homemade delicious chocolate cookies with a hint of chilies in it! Serve Chilli Chocolate Cookies Recipe over milk or tea. The recipe stays for up to a month if stored in an airtight container. Here are a few more interesting cookie recipes that you might also like to try5.000000000https://www.archanaskitchen.com/chilli-chocolate-cookies-recipe
Zoodles Tossed In Cashew Cilantro Pesto Recipe (Vegan)Zoodles Tossed In Cashew Cilantro Pesto Recipe are a fun way of introducing zucchini in our diets. Zoodles are nothing but zucchini noodles. Zucchini has high content of vitamin C, carbohydrates, protein and fiber, making it a super food for losing weight. Since, it has higher water content, it makes you feel fuller. We will prepare the zucchini noodles and toss it in a delicious yet healthy cashew cilantro pesto sauce. Cashew, on contrary to what people say is much healthier as compared to the other nuts. The proanthocyanidins and high copper content in cashews helps in fighting colon cancer. It also aids in having healthy bones and nerves. The cashew cilantro pesto is made vegan, making it suitable for people following the vegan diet.  Serve the Zoodles Tossed In Cashew Cilantro Pesto Recipe along with for light weeknight dinner. If you like this recipe, you can also try other similar recipes such as4.949579832https://www.archanaskitchen.com/zoodles-tossed-in-cashew-cilantro-pesto-recipe-vegan
Peanut Garlic Chutney Powder RecipePeanut Garlic Chutney Powder Recipe is an accompaniment dish which is made with perfectly brownish roasted peanuts, tamarind, cumin seeds, red chillies and garlic cloves. Though the recipe is simple to make and can be stored for a month, this accompaniment is so flavourful that the taste of garlicky sour peanuts make your meals taste great. Serve Peanut Garlic Chutney Podi Recipe as an accompaniment along with and sambar or smear a layer of ghee and sprinkle Peanut Garlic Chutney Powder and roll up  in a . Here are more similar recipes to explore4.826496506https://www.archanaskitchen.com/peanut-garlic-chutney-powder-recipe
Savoury Kordoi Recipe (Assamese Star Fruit Shaped Snack Recipe)Kordoi recipe is a popular Star Fruit Shaped Snack from North-East Cuisine belongs to Assam. Savoury Kordoi is a dish made with very basic ingredients and so you don't need any special preparation. Kordoi needs to be deep fried. This recipe is generally made during Bihu festival. Serve Savoury Kordoi Recipe (Assamese Star Fruit Shaped Snack Recipe) as an evening snack with   and  , and  . Here are a few more Assamese recipes that you can also try4.545271630https://www.archanaskitchen.com/savoury-kordoi-recipe-assamese-star-fruit-shaped-snack-recipe
Harive Soppina Saaru Recipe (Karnataka Style Amaranth Leaves Cooked with Lentils)Amaranth leaves are a type of greens, which has multiple health benefits. It has high content of proteins, anti-oxidants and dietary fibre, making it a super food for a healthy heart. It is good to include it in our diet on a regular basis. Harive Soppina Saaru Recipe is a spicy and tart Karnataka style curry cooked with amaranth. The spices are roasted and prepared fresh making the dish very flavourful. The whole dish comes together with the tempering of the garlic at the end, giving it a good texture and flavour.  Serve the Harive Soppina Saaru Recipe (Karnataka Style Amaranth Leaves Cooked with Lentils) along with and for a weeknight dinner. If you like this recipe, you can also try other Amaranth recipes such as4.884525205https://www.archanaskitchen.com/harive-soppina-saaru-recipe-karnataka-style-amaranth-leaves-cooked-with-lentils
Andaman Style Steamed Garlic Prawns RecipeAndaman and Nicobar is the largest group of island we have in Indian subcontinent. Apparently, there is no specific cuisine on these islands and it takes inspiration from Indian, Burmese, and Oriental Cuisine. Steamed garlic prawns is one simple and easy recipe that is adapted from Oriental cuisine and makes a delicious side dish with plain steamed rice. Serve Andaman Style Steamed Garlic Prawns as a side dish along with and for a weekday meal. If you like this recipe, you can also try other Prawn recipes such as4.960317460https://www.archanaskitchen.com/andaman-style-steamed-garlic-prawns-recipe
Royal Bread Gulab Jamun RecipeThe Royal Bread Gulab Jamun Recipe is a very simple yet super delicious dessert that is made from milk bread and khoya and perfectly soaked in sugar syrup for the right sweetness.  I love to make this every time I have someone over for dinner that is unplanned. The  Make the  If you like Indian Sweets you must try our favorites:4.858465608https://www.archanaskitchen.com/royal-bread-gulab-jamun-recipe
पोरीचा कोरम्बुरेसिपी - Poricha Kuzhambu Tamil Nadu Style Mixed Vegetables and Lentil Stew (Recipe In Hindi)पोरीचा कोरमबु तमिल नाडु के तिरुनेलवेली से हैं। इसे बनाने के लिए अन्य सब्ज़ियों और दाल को नारियल में पकाया जाता हैं। यह बहुत स्वादिष्ट है और इसे चावल के साथ खाया जा सकता हैं।  क्युकी इसमें बहुत ज़्यादा मसाले नहीं डलते, यह हल्का लगता है।     पोरीचा कोरमबु को आप चावल और पोरियल के साथ दिन के भोजन में परोस सकते है।  यदि आपको यह रेसिपी अछि लगी हो, तो आप कुछ और रेसिपी बना सकते है। 4.810606061https://www.archanaskitchen.com/poricha-kuzhambu-tamil-nadu-style-mixed-vegetables-and-lentil-stew-recipe-in-hindi
Radish Greens Poriyal Recipe (South Indian Style Radish Greens Stir Fry)Here is what you can make with Radish greens, that many times get discarded after cleaning- Radish Greens Poriyal Recipe which is South Indian Style Radish Greens Stir Fry. Radish greens have more fibre, vitamins and nutrients than the radish itself. Radish greens are filled with antioxidant properties and is also used as a medication for jaundice and rheumatism. Radish greens are edible, tasty and is not bitter at all. In this South Indian Style stir fry (poriyal recipe), the radish greens are cooked along with lentils and spices. Do include radish greens in your diet to enjoy all the health benefits. You can serve Radish Greens Poriyal Recipe (South Indian Style Radish Greens Stir Fry) as a side dish with South Indian Meal of Sambar and appalam for weekday dinner. If you like this recipe, here are a few more similar poriyal recipes4.913986267https://www.archanaskitchen.com/radish-greens-poriyal-recipe-south-indian-style-radish-greens-stir-fry
Mix Vegetable Risotto RecipeMix Vegetable Risotto is a creamy, cheesy, Italian inspired rice dish loved by kids and adults alike. It is a very simple recipe but requires some patience, since the rice needs to be constantly stirred. You can add some dry white wine to the rice if it is not being served to kids. The ricotta cheese makes the risotto creamy, you may add any other cheese of choice. It is best to serve this risotto as soon as it is made. Mix vegetable Risotto makes for a comforting weeknight meal. Serve Mix Vegetable Risotto along with for a weekend night dinner. If you like this recipe, you can also try other Risotto recipes such as4.883574007https://www.archanaskitchen.com/mix-vegetable-risotto-recipe
Gluten-Free Koloocheh Recipe | Persian Date Nut Filled CookiesKoloocheh or Kulucheh is a Persian cookie made in various parts of Iran. It is prepared for the Norooz New Year’s celebration in the south of Iran. Different regions of Iran have different Koloochehs. This version of Koloocheh uses delicious gluten-free flours like amaranth flour [rajgire ka atta] and buckwheat flour [kuttu ka atta] and is so wonderfully buttery and tasty. The combination of gluten-free flours here produces a nutty taste and a light texture. Do try Gluten-Free Koloocheh Recipe | Persian Date Nut Filled Cookies today and serve during tea time with ! Here are a few more cookie recipes to try4.858543417https://www.archanaskitchen.com/gluten-free-koloocheh-recipe-persian-date-nut-filled-cookies
Bamboo Shoot Stir Fry RecipeBamboo Shoot Stir Fry Recipe is prepared from the stemmed out bamboo shoots beside the bamboo plant. They are consumed largely in Asian countries. This stir fry recipe is a simple recipe that can be prepared on a weekday for dinner or packed away for lunch boxes. Serve Bamboo Shoot Stir Fry Recipe with or as a side dish with rice and sambar. Researches show that the bamboo shoot is low in calories (20 cal in 100 grams) and sugar (2.5 g in 100 grams). It is low in fat content, high in fibre (6-8%) and has about 2.5% of proteins. This vegetative part is blessed with many vitamins and minerals like Vitamin A, E, Vitamin B complex. Bamboo shoot has anti inflammatory properties, keeps cholesterol in check and strengthens immune system. It is a safe option for diabetic patients as well. If you like this recipe, you can also try other recipes like 4.835643178https://www.archanaskitchen.com/bamboo-shoot-stir-fry-recipe
Zucchini Zoodles with mushroom Meatball RecipeZucchini Zoodles with mushroom Meatball Recipe is an exciting recipe to be tried at your place. It is basically noodles made with Zucchini to give it an extra flavor and texture to the whole dish. It is also considered to a Gluten-Free pasta.For the zoodles you can either have a spiraliser to get those clean thin strips of zucchini or if have some good knife skills you can either cut them very thinly. The zoodles is then topped with some spice and tangy mushroom meatball sauce to make it a delicious one pot meal. Serve the Zucchini Zoodles with mushroom Meatball Recipe as a one pot meal for your Sunday lunch.  If you are looking for more Zucchini Recipes here are some : 4.867424242https://www.archanaskitchen.com/zucchini-zoodles-with-mushroom-meatball-recipe
Chana Turai/Nenua Chana Sabzi Recipe (Ridge Gourd with Black Chana Recipe)Chana Turai/Nenua Chana Sabzi Recipe (Ridge Gourd with Black Chana Recipe) is a most popular simple recipe made in the region of Uttar Pradesh. The dish has the classic but yet the rustic flavors which brings out the true flavor of the dish. It is usually prepared during the summer season of UP. Turai in other words called as Ridge Gourd or Sponge gourd is rich in nutrients and minerals when combined with Black Chickpea will yield you good amount of Dietary fibers and proteins. Serve the Chana Turai/Nenua Chana Sabzi Recipe (Ridge Gourd with Black Chana Recipe) along with or steamed Rice as your healthy Lunch. If you are looking for more Chickpea Recipe here are some: 4.892626132https://www.archanaskitchen.com/chana-turai-nenua-chana-sabzi-recipe-ridge-gourd-with-black-chana-recipe
Black Bean Soup With Mojo RecipeBlack Bean Soup with Mojo is a wholesome, flavourful soup perfect for quick, light meals. The Cuban inspired Mojo sauce adds a zesty, garlicky flavour to the soup. You can use any vegetables of choice. In fact this is a great recipe to use up leftover vegetables lurking in your fridge. Adjust the amount of ingredients in the Mojo sauce to suit your taste Serve Black Bean soup with Mojo on its own or with baked Tortilla chips for a delicious light meal. If you like this recipe, you can also try other Soup recipes such as4.875912409https://www.archanaskitchen.com/black-bean-soup-with-mojo-recipe
Eggless Apple Pie Cookie RecipeA fridge full of apples, a cold gust of wind and the love for baking is reason enough to bake these delicious Apple Pie Cookies. I love the fact that these taste a lot like an apple pie but are so easy to make. Plus being bite sized, these beauties look super attractive too.These Apple Pie Cookies are egg free, all purpose flour free and made without any baking powder or soda. A combination of healthy flours and unrefined cane sugar makes this an almost guilt-free treat. Serve the Apple Pie Cookies with a hot cup of during cold winter evenings or as an after school snack to the kids. Other cookie recipes that you can try are:4.778350515https://www.archanaskitchen.com/eggless-apple-pie-cookies
Assamese Amitar Khar RecipeAmitar Khar is a traditional Assamese dish and their meals always begin with khar. The dish is prepared with unripe papayas cooked with chillies and panch phoran. It is considered that khar cleanses the stomach and hence, Assamese has a tradition of consuming khar initially during their meal. The unripe papayas blended well with the mild spices tastes really awesome when served with hot rice and dal. Prepare Assamese Amitar Khar Recipe and serve with hot and . Take a look at more Assamese recipes that you will also love4.799331104https://www.archanaskitchen.com/assamese-amitar-khar-recipe
चिल्ली मिली रेसिपी - Veg Chilli Milli (Recipe In Hindi)चिल्ली मिली एक उत्तर भारतीय डिश है। यह काजू और टमाटर की ग्रेवी की डिश है। इस ग्रेवी में बहुत सारी सब्ज़िया मसालो के साथ पकाई जाती है।   चिल्ली मिली को बूंदी राइता और के साथ भोजन में परोसे।  कुछ और रेसिपीज जो आप ट्राय कर सकते है :4.611208406https://www.archanaskitchen.com/veg-chilli-milli-recipe-in-hindi
Kalkandu (Kallusakkare) Pongal Recipe | Rice Pudding with Rock CandyKalkandu (Kallusakkare) Pongal is one of the varieties of Pongal offered as Naivedyam for Pongal festival and other major festivals. It is made with milk, raw rice, rock candy sugar, ghee and saffron, making a yummy offering to God or as a special dessert when you have guests at home. Try to definitely include pachai karpooram in the recipe. though the addition is optional, it oomphs up the taste of the dish. Serve Kalkandu (Kallusakkare) Pongal Recipe | Rice Pudding with Rock Candy along with a South Indian Thali of Paruppu Podi for lunch/dinner. If you like this recipe, browse here for more similar festive recipe ideas4.927631579https://www.archanaskitchen.com/kalkandu-kallusakkare-pongal-recipe-rice-pudding-with-rock-candy
पारसी लगन सारा इस्त्यु रेसिपी - Parsi Style Lagan Sara Istew Recipe (Recipe In Hindi)पारसी लगन सारा इस्त्यु सब्ज़ियों से भरी करी हैं जो इसे स्वादिष्ट और पौष्टिक दोनों बनाती हैं। सत्यु काफी तरह से बनाया जाता है, लेकिन  इस्त्यु मैं गुड़, किशमिश और खजूर की वजह से मीठापन आ जाता है।   इस सत्यु को आमतौर पर पारसी शादियों मैं बनाया जाता है, जहा इसे बाकी पारसी व्यंजनों के साथ परोसा जाता है। इसमें जो सब्ज़िया उपलब्ध है वही इस्तेमाल होती है। सब्ज़ियों को ओवन मैं रोस्ट किया जाता है ताकि उनमे कुरकुरापन बना रहे।      पारसी लगन सारा इस्त्यु को लच्छा पराठा के साथ रात्रि भोजन में परोसे।     कुछ और रेसिपीज जो आप बना सकते है: 4.844124700https://www.archanaskitchen.com/parsi-style-lagan-sara-istew-recipe-recipe-in-hindi
Condensed Milk Cookies RecipeCondensed Milk Cookies Recipe are simple and quick cookies that require few ingredients and very little effort! They are crisp on the edges, slightly chewier in the centres and really delicious. You could jazz them up with a handful of chocolate chips, dried fruit or chopped nuts but they are great plain as well! Serve Condensed Milk Cookies Recipe with a glass of your favorite smoothie or If you like this recipe, here are a few more cookie recipes that you can also try4.842223271https://www.archanaskitchen.com/condensed-milk-cookies-recipe
Motichoor Modak RecipeModak is very popular sweet dish which is prepared especially during the festival of Ganesh Chaturthi. There are many variations of Modak, but this one is made using the sweet boondi. Try this at your home and we are sure you will love every bit of it. Serve Motichoor Modak as a religious offering during the Ganesh Chaturthi Festival or as a sweet dish after your meal of and . If you like this recipe, you can also try other Modak recipes such as  4.887445887https://www.archanaskitchen.com/motichoor-modak-recipe
पाल कट्टी चेट्टिनाड करी रेसिपी - Chettinad Style Paneer Kurma (Recipe In Hindi)पाल कट्टी चेट्टिनाड करी पनीर कुर्मा की रेसिपी है जो चेट्टिनाड मैं काफी मशहूर है। यह पारम्परिक चेट्टिनाड मसालो के पेस्ट से बनायी जाती है। इस मसाले को प्याज और टमाटर के साथ पकाया जाता है। पनीर को इस करी मैं आखिर मैं डाला जाता है।    पाल कट्टी चेट्टिनाड करी को आप के साथ भोजन में परोस सकते है।  कुछ और रेसिपीज जो आप बना सकते है:  4.842767296https://www.archanaskitchen.com/chettinad-style-paneer-kurma-recipe-in-hindi
Quinoa Phirnee Recipe (Quinoa Milk Pudding)Quinoa contains iron, B-vitamins, magnesium, phosphorus, potassium, calcium, vitamin E and fiber. It is a plant food enriched with protein and  comprised of all essential amino acids. Try more such pudding recipes like:  4.742732558https://www.archanaskitchen.com/quinoa-phirnee-recipe-quinoa-milk-pudding
Chettinad Beans & Cauliflower Poriyal Recipe (South Indian Stir Fry)The Chettinad Beans & Cauliflower Poriyal Recipe is a healthy stir fry with a subtle blend of south indian condiments. The steamed fresh vegetables are simply tossed in a seasoning and served as a side dish along with sambar or a kuzhambu and rice. The  Serve the  If you like healthy recipes like this stir fry, then you must try some of our favorites like4.877725642https://www.archanaskitchen.com/chettinad-beans-cauliflower-poriyal-recipe-south-indian-stir-fry
आलू भिन्डी की सब्ज़ी रेसिपी - Spicy Potatoes and Lady's Finger Stir Fry (Recipe In Hindi)आलू भिन्डी की सब्ज़ी एक ही बहुत सरल रेसिपी है जिसमे आलू और भिन्डी को मसालो के साथ पकाया जाता है. अलग अलग राज्य इस सब्ज़ी को अलग तरीके से बनाते है. राज्य के हिसाब से उसमे मसाले डाले जाते है.  आलू भिन्डी की सब्ज़ी की सब्ज़ी को गुजराती कढ़ी और चपाती के साथ परोस सकते है.  अगर आपको यह रेसिपी अच्छी लगी हो तो आप यह भी बना सकते है,  4.850274725https://www.archanaskitchen.com/spicy-potatoes-and-lady-s-finger-stir-fry-recipe-in-hindi
Green Chilli Pickle Recipe (Gujarati Raiwala Marcha)Green Chilli Pickle Recipe (Gujarati Raiwala Marcha) is a grandmother's recipe! New generation used to this ready-made preserved one they don't know that making this pickle is super easy! A stuffed with a tongue-tickling mixture of mustard, spiked up with a dash of lemon. The flavour of mustard is dominant in this pickle, true to the name of Raiwala Marcha. You need to let the pickle stand for at least one hour before serving, to allow the flavours to soak into the chillies. Serve Green Chilli Pickle Recipe (Gujarati Raiwala Marcha) with , kadhi or Here are a few more pickle recipes that can come in handy during meals4.914072775https://www.archanaskitchen.com/green-chilli-pickle-recipe-gujarati-raiwala-marcha
Chak-Hao Amubi Recipe (Black Rice Pudding)Chak-Hao Amubi Recipe (Black Rice Pudding) is a delicacy that comes from the North East of India, particularly Manipur. Assam & Manipur produces a large scale of Black rice, which is drought resistant and also rich in minerals. Hence there are various regional recipes made with black rice, and the most delicious among all is Chak-Hao Kheer. The preparation is pretty much easy and is similar to our humble white rice kheer. The only difference here is the extended rice-soaking time of 3-4 hours. Serve Chak-Hao Amubi Recipe (Black Rice Pudding) hot or chilled, as an occasional dessert after a nice weekend meal! If you like this recipe, see more recipes that can be cooked with black rice4.908685969https://www.archanaskitchen.com/chak-hao-amubi-recipe-black-rice-pudding
Traditional Steamed Modak Recipe (Ukadiche Modak With Rice flour)Traditional Steamed Modak Recipe is Ukadiche Modak recipe with coating made With Rice flour. Ukadiche Modak is one of the many varieties of modak which are offered to Ganesh as Naivedyam on Ganesh Chaturthi festival. Modak is very popular in Maharashtra, India. The sweet filling inside modak is made of fresh grated coconut and jaggery, while the soft shell/coating is made from rice flour. Serve Traditional Steamed Modak Recipe (Ukadiche Modak With Rice flour) alongside and or for festive breakfast. If you like this recipe, explore more modak recipes here4.836080586https://www.archanaskitchen.com/traditional-steamed-modak-recipe-ukadiche-modak-with-rice-flour
Strawberry and Avocado Caprese Salad Recipe Strawberry and Avocado Caprese Salad Recipe is a refreshing summer salad recipe which you can prepare in less than 10 minutes, if you have all the ingredients in hand. Since, strawberries are in season, it gives us all the more reason to make it.  Serve the Strawberry and Avocado Caprese Salad Recipe as a snack or a a part of your brunch party menu, to add colour and new flavours. If you like this recipe, you can also try other Strawberry recipes such as4.879699248https://www.archanaskitchen.com/strawberry-and-avocado-caprese-salad-recipe
Bengali Chirer Payesh / Poha Pudding Recipe With Nolen GurBengali Chirer Payesh is the Flattened Rice (poha) Pudding Recipe made With Nolen Gur. This traditional recipe is made during festive times in Bengal. Nolen gur or jaggery from dates adds a special sweet taste to the pudding/payasam recipe. Closest replacement for Nolen Gur is brown sugar, if nolen gur is unavailable. Make and serve this delectable Bengali Chirer Payesh /pudding recipe after a sumptuous meal of / and for dinner. If you found this recipe interesting, find more pudding/payasam recipes here-4.878906250https://www.archanaskitchen.com/bengali-chirer-payesh-poha-pudding-recipe-with-nolen-gur
Khubani Ka Meetha Recipe (A Rich Hyderabadi Nawabi Dessert)Khubani Ka Meetha Recipe is a rich Hyderabadi dessert that goes back to the time of the Nawabs. This dessert is made of stewed dried apricots that gives a royal colour, and rich taste. You can serve Khubani Ka Meetha along with or with whipped cream or ice cream as a delicious party dessert. Other recipes that you can try are:4.926517572https://www.archanaskitchen.com/khubani-ka-meetha-recipe-a-rich-hyderabadi-nawabi-dessert
Bengali Bhapa Doi RecipeBhapa Doi or Baked Yogurt is Hung curd or Greek yogurt blended with milk and condensed milk and baked with a water bath in the oven or steamed on the stove top is a must have sweet dish in the Bengali weddings and special occasions like festivals etc. Bhapa Doi can be flavored with saffron, cardamom etc and can be garnished with fresh fruits or chopped nuts. It can also be given a fruity flavour by adding strawberry or pomegranate reduction and topped with molasses. Serve Bhapa Doi to your friends and family during Holi with some snacks like and . Some more recipes that you can try are:  4.911267119https://www.archanaskitchen.com/bengali-bhapa-doi-recipe
Layered Thai Basil & Tofu Rice RecipeThai Basil & Tofu Rice Recipe is one of the popular foods on menu in most Thai cuisine restaurants. I have modified the recipe to make it a Layered Thai Basil & Tofu Rice Recipe instead. Thai red chilli’s & Garlic are cooked along with Tofu & Onion in Sesame oil, Soya sauce & shiitake mushrooms with added basil leaves. The curry is then layered with Thai jasmine rice. The flavours of Thai style basil and tofu seep into the rice and the mix of flavours in mouth in worth taking in heaped spoonfuls. Serve Layered Thai Basil & Tofu Rice Recipe along with   for dinner or lunch. If you want to explore more of Thai cuisine, try these recipes as well4.895683453https://www.archanaskitchen.com/layered-thai-basil-tofu-rice-recipe
Mixed Vegetable Akki Roti RecipeMixed Vegetable Akki Roti is a famous recipe from Karnataka. The recipe in this article is a mix of all vegetables and greens which are slightly different from the regular akki roti. This dish cannot be mixed in advance or kept in the fridge since it tends to leave water. Hence you may cut the vegetables and  keep them ready and mix it with rice flour and oils as and when needed. For kids, just omit the chili and the rest can be still the same. Mixed Vegetable Akki Roti is ideal for those who are following gluten-free diet. Serve Mixed Vegetable Akki Roti with a dollop of ghee/butter or with podis. Here are a few more flatbread recipes that are must try4.274841438https://www.archanaskitchen.com/mixed-vegetable-akki-roti-recipe
Nellikai Oorugai/Amla Sambhariyo Recipe (Instant Gooseberry Pickle Recipe) Nellikai oorugai/Amla Sambhariyo Recipe (Instant Gooseberry Pickle Recipe) is a very quick tangy pickle made with gooseberries and tossed with some Indian masala. Any time where you feel you have lots to do on your plate and then need something quick to be made which will taste tangy and spicy, you can create this recipe instantly. Serve the Nellikai oorugai/Amla Sambhariyo Recipe (Instant Gooseberry Pickle Recipe) along with and some If you are looking for more Pickle recipes here are some : 4.904109589https://www.archanaskitchen.com/nellikai-oorugai-amla-sambhariyo-recipe-instant-gooseberry-pickle-recipe
Instant Lemon Pickle RecipeLemon pickle is popular pickle in India and there are many variations to it. But most of them need pickling time of about a month or so before they can be consumed as the recipe calls for keeping the pickle bottles in sunlight for the lemon skins to become soft. But this Instant Lemon Pickle Recipe is instant one which means you can eat the pickle the same day you make it. This instant lemon pickle is very delicious and tongue tickling as it is sweet, spicy and sour all at the same time. Made from just 4 ingredients this pickle is ready under 30 minutes and the recipe is oil free. Sugar and Salt act as natural preservatives in this pickle and it stays good for about 6 months on refrigeration if handled properly. Serve Instant Lemon Pickle Recipe along with or parathas. Here are more instant pickle recipes that you can try4.882169940https://www.archanaskitchen.com/instant-lemon-pickle-recipe
Beetroot Millet Paniyaram RecipeBeetroot Millet Paniyaram Recipe is a healthy and nutritious south Indian style dessert recipe made from beetroot, foxtail millet and oats. Foxtail millet can be replaced by any other millet like little millet, pearl millet or finger millet. Serve this Beetroot Millet Paniyaram as a healthy snack for kids or as a dessert for parties. Other recipes that you can try are:4.826955075https://www.archanaskitchen.com/beetroot-millet-paniyaram-recipe
Spiced Cabbage Rice Recipe Spiced Cabbage Rice Recipe is a healthy recipe of mixed rice that is made with sautéed cabbage and flavoured with curry leaves and coriander. Cabbage is one for those few vegetables that give nutty flavour and subtle sweetness to the rice making it delicious. The cabbage rice can also be combined along with soy granules or paneer to give it an extra texture to your tossed rice. The chopped onions, ginger, curry leaves, a hint of garlic and loads of chopped coriander leaves makes it delectable for a lunch box as well. Serve Spiced Cabbage Rice Recipe With Soy Granules along with Vegetable Raita for lunch or dinner. If you like this recipe, you can also try other Rice recipes such as4.837234043https://www.archanaskitchen.com/cabbage-rice-with-soy-granules
Spicy Cabbage Rice Recipe (South Indian Style Mutta Kose Sadham Recipe)Spicy Cabbage Rice takes very few ingredients to make and takes hardly 20 minutes to get prepared. This is a perfect recipe if you want to use your leftover rice and can be packed in your lunch box too. Serve Spicy Cabbage Rice Recipe with raita of your choice. If you like this recipe, take a look at more Rice recipes that will interest you4.755514706https://www.archanaskitchen.com/spicy-cabbage-rice-recipe
Sweet Boondi / Meethi Boondi RecipeSweet Boondi / Meethi Boondi Recipe is an Indian sweet recipe with crisper surface and sugary juice within. This homemade Sweet Boondi / Meethi Boondi Recipe is apt for Prasad during festivals or as a sweet munch after meals. If you like this recipe, explore more of our Indian sweet recipes4.891703231https://www.archanaskitchen.com/sweet-boondi-meethi-boondi-recipe
Doodanche Fov Recipe (Goan Style Milk Beaten Rice/Poha In Milk)Doodanche Fov Recipe is a traditional Goan style preparation of beaten rice cooked with milk. Sugary and spiced with cardamom, this sweet is specially prepared on the festival of lights - Diwali - all across Goa. The cuisine of this coastal state includes various varieties of recipes prepared with beaten rice/poha and Doodanche Fov is one of them. Serve Doodanche Fov in any festive menu or feast and add a taste of Goa to your meal. You can also try some other popular regional festival sweets like: 4.930294906https://www.archanaskitchen.com/doodanche-fov-recipe-goan-style-milk-beaten-rice-poha-in-milk
Beetroot and Fig Chutney RecipeBeetroot and Fig Chutney Recipe, is a brilliant combination to make and Indian spiced chutney that can be had with your stuffed paratha or even dosa. The flavors in this chutney comes out really nice by adding few ajwain seeds and also by sprinkling few teaspoon of nutmeg powder. As beetroot is rich in nutrients and vitamins it compliments well with juice figs which is rich in dietary fibers. Serve the Beetroot and Fig Chutney Recipe along with stuffed paratha or If you are looking for more Chutney Recipes here are some : 4.914660832https://www.archanaskitchen.com/beetroot-and-fig-chutney-recipe
पनीर भरमा भिन्डी रेसिपी - Stuffed Bhindi With Paneer (Recipe In Hindi)पनीर भरमा भिन्डी एक बहुत ही स्वादिष्ट रेसिपी है जिसे पनीर के साथ बनाया जाता है. इसमें पनीर के बारीक टुकड़े करके उसे भिन्डी के अंदर स्टफ किया जाता है और फिर भिन्डी को पकाया जाता है. इसमें आप टमाटर का पेस्ट डालकर झोल वाली सब्ज़ी भी बना सकते है.  पनीर भरमा भिन्डी को गुजराती कढ़ी और रोटी के साथ गम गरम परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है  4.723905724https://www.archanaskitchen.com/stuffed-bhindi-with-paneer-recipe-in-hindi
Karjikai (Karnataka Style Deep Fried Sweet Pastry Recipe)Karijikai/Karanji is a deep fried pastry filled with sweet filling. If you are wondering as what Gujiya is, well, it is similar to Karanji and referred as Gujiya in northern parts of India while it is called karanji in the southern part of India. Karjikai is deep fried crescent shaped pastry sheets prepared with all-purpose flour/wheat flour and filled with sweet stuffing prepared using jaggery, dal, and coconut. The filling can be prepared according to your culinary imagination and gastronomical preferences. Karjikai (Karnataka Style Deep Fried Sweet Pastry Recipe) are prepared during the festive time as an offering to God (Naivedyam) along with other festive recipes and later distributed to kith and kin. Here are a few more festive recipes for you to try4.903137790https://www.archanaskitchen.com/karjikai-karnataka-style-deep-fried-sweet-pastry-recipe
Mushroom And Bok Choy Stir Fry RecipeMushroom And Bok Choy Stir Fry is an exotic combination of fresh button mushrooms and long lustrous Chinese cabbage bok choy. In addition to their delicious taste they are prized for their health benefits, also garlic and ginger provides a refreshing robust flavor to the dish. In this recipe, bok choy can be replaced with any other tender green leaves like young spinach, kale or mustard. The  Mushroom And Bok Choy Stir Fry Recipe could be enjoyed on its own or along with dinner as a quick weeknight meal. You can serve it as a side dish along with   for a wholesome meal.  Other recipes that you can try are:4.861160981https://www.archanaskitchen.com/mushroom-and-bok-choy-stir-fry-recipe
Shakarkandi Ke Gulab Jamun Recipe (Sweet Potato Gulab Jamun)I have seriously fallen in love with Gulab Jamuns and can't resist myself trying every possible version of this beauty. After having tried various varieties, today I finally came up with Gulab Jamuns made with sweet potato. Yes, you got that right, Shakarkandi Ke Gulab Jamun is one such amazing recipe that needs a skilled hand and close monitoring. These sugar filled delicate Jamuns are perfect for Navratras and for them who are fasting this season. Serve Shakarkandi Ke Gulab Jamun after your with family and friends. If you like this recipe, you can also try other Indian Mithai recipes such as4.767857143https://www.archanaskitchen.com/shakarkandi-ke-gulab-jamun-recipe-sweet-potato-gulab-jamun
Sweet Potato & Neem Leaves Vegetable Curry RecipeNeem & Sweet potato have extreme differences in taste but have numerous health benefits. I combined them into a single healthy dish by making this simple Sweet Potato & Neem Leaves Vegetable Curry Recipe. The vegetable curry’s flavor is further enhanced with roasted peanut powder. The dish is definitely sweet & bitter with bitterness slightly overriding. Consuming neem leaves at least weekly once or twice is very good but we do not have many recipes using them. Serve Sweet Potato & Neem Leaves Vegetable Curry Recipe with a rasam rice for lunch, it tastes awesomely bittersweet! Here are a few more healthy recipes to try4.851441242https://www.archanaskitchen.com/sweet-potato-neem-leaves-vegetable-curry-recipe
Kale And Vegetable Fried Quinoa RecipeEasy to put together and is great for weekday lunch boxes or weeknight dinners. I like the fact that you can enjoy them hot or cold. I love the crunch of the sprouted quinoa the best. Try it, and we are sure you will like it! Serve Kale And Vegetable Fried Quinoa Recipe on its own along with a cup of hot for breakfast. If you like this recipe, you can also try other Quinoa Recipes such as4.815126050https://www.archanaskitchen.com/kale-and-vegetable-fried-quinoa-recipe
Akkravadisal Recipe (Rice Milk Pudding)Akkaravadisal (Akkara aidisil) is an authentic Iyengar recipe usually prepared as offering (prasadham) to God during the month of Margazhi (according to Tamil Calendar) and offered to the Lord Vishnu. Akkaravadisal is served as prasadham in the temples on the auspicious day of Panguni Uthiram in Srirangam temple. If you wonder what is Panguni Uthiram, it is a very important day for Hindu back home. Akkravadisal is a heavenly blend of rice, dal, and jaggery in a creamy milk base. A Generous amount of Ghee is added at the end to elevate the divinity of the recipe. Prepare this utterly delicious Rice Milk Pudding flavoured with cardamom and enjoy the generous amount of ghee leaving aside your guilt. Prepare Akkaravadisal on a festive day with on the side and delight your family members with this heavenly combination. If you like this recipe, you can also try other Sheera recipes such as4.906832298https://www.archanaskitchen.com/akkravadisal-recipe-rice-milk-pudding
Gil-E-Firdaus Recipe (Kesar Phirni)Gil-E-Firdaus also commonly known as Kesar Firni is a pudding made by grounded rice which is filled with lots of dry fruits and saffron. It's thick as compared to the normal rice kheer, garnished with lots of dry nuts and rose petals, comes from Mughlai Cuisine and is served chilled in various festivals and special occasions. Serve Gil-E-Firdaus on festivals or as a dessert after your . You can try some Kashmiri recipes such as well4.890442890https://www.archanaskitchen.com/gil-e-firdaus-recipe-kesar-phirni
शकरकंदी और नीम के पत्तो की सब्ज़ी रेसिपी - Sweet Potato & Neem Leaves Vegetable Curry (Recipe In Hindi)नीम और शकरकंदी का स्वाद एक दूसरे से बहुत अलग होता है और दोनों ही सेहत के लिए बहुत अच्छे होते है. इन दोनों को मिला कर सब्ज़ी बनायीं जाती है जिसमे मूंगफली का भी प्रयोग किया जाय है. शकरकंदी और नीम के पत्तो की सब्ज़ी को रसम और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.933333333https://www.archanaskitchen.com/sweet-potato-neem-leaves-vegetable-curry-recipe-in-hindi
Shalgam Ke Kebab Recipe (Turnip Patties)Shalgam Ke Kebab recipes, a North Indian dish is an easy delicious vegetarian option made with pantry staples and is a welcome change from the usual aloo and paneer. It is a delicious way to include turnips in your diet if you do not fancy the taste of turnips otherwise. It is a simple recipe that can be cooked with minimum items and can be made when you do not have too much time on your hand. Serve Shalgam Ke Kebab with as a party appetizer or with as an evening snack. Other recipes that you can try with turnips are:4.849680171https://www.archanaskitchen.com/shalgam-ke-kebab
Instant Carrot Pickle RecipeInstant Carrot Pickle is a quick and easy to make recipe that you can make in no time. The tangy flavour with the carrots makes this recipe even more flavourful. Its an instant pickle so you can enjoy it for 3-4 days by refrigerating it. Serve Instant Carrot Pickle with , or . You can also try other Pickle recipes like  4.891127722https://www.archanaskitchen.com/instant-carrot-pickle-recipe
Labra Assamese Chunky Mix Vegetables RecipeLabra is a very popular Assamese dish which uses a lot of chunky vegetables in it. It’s a popular side dish that goes well with rice and roti. It is flavoured with subtle spices and is very light on your palate. This recipe is one of the best ways to use up a lot of small stock of variety of vegetables lying in your fridge. When you have bountiful of squash, pumpkin and you want to try different recipes other than the usual soups, then you must try this recipe. Every household has their own version of Labra recipe in Assam, and today I present to you the way I feel comfortable mixing the vegetables together.  Serve Labra Assamese Chunky Mix Vegetables along with for a weekday meal. If you like this recipe, you can also try other Assamese Recipes such as4.954918033https://www.archanaskitchen.com/labra-assamese-chunky-mix-vegetables-recipe
Karonde & Mirchi Ki Sabji Recipe (An Instant Pickle with Seasonal Indian Berries)The Karonde & Mirchi Ki Sabji Recipe is a very traditional pickle that you can find in Northern India. Karonde is called Natal plum in english "Carissa carandas" being its scientific name. Its a berry like tart fruit which grows in the Himalayas. Karonde is rich in Iron and Vitamin C, in the north the most often used to make a simple karonde and mirchi ki sabji used as an instant pickle and eaten along with Parathas for breakfast, lunch or dinner. Here are a few more pickle recipes that you might also want to try5.000000000https://www.archanaskitchen.com/karonde-mirchi-ki-sabji-an-instant-pickle-with-seasonal-indian-berries
Masoor Moong Phali Ki Dal Recipe (Masoor Dal With Peanuts Recipe)Masoor Moong Phali Ki Dal Recipe (Masoor Dal With Peanuts Recipe), delicious and rich dal made with a blend of peanuts and Massor. It is a luscious thick gravy spiced up with some authentic Indian spice and garnished with some seasoned tadka and freshly chopped coriander leaves. The Masoor dal which we have used in this recipe is rich in Iron content and potassium which will be the perfect ingredient to be added to your diet. Peanuts on the other hand is rich in proteins. Serve the Masoor Moong Phali Ki Dal Recipe (Masoor Dal With Peanuts Recipe) along with or If you are looking for more Masoor Dal Recipes here are some:4.372239748https://www.archanaskitchen.com/masoor-moong-phali-ki-dal-recipe-masoor-dal-with-peanuts-recipe
Spicy Mixed Vegetables Rice Cutlet RecipeSpicy Mixed Vegetables Rice Cutlet Recipe are rice cutlets made with boiled rice blended with mix vegetables.It serves as a great party appetizer. It is an easy snack to make as well, and crowd pleasing. Serve Spicy Mixed Vegetables Rice Cutlet Recipe with and . If you like this recipe, try our more popular cutlet recipes like4.830285714https://www.archanaskitchen.com/spicy-mixed-vegetables-rice-cutlet-recipe
Kesar Shahi Tukda With Rabdi Recipe (Saffron Bread Pudding With Spiced Milk Custard)The Kesar Shahi Tukda With Rabdi Recipe is a delicious Indian Bread Pudding that is flavored with saffron and topped with a spiced milk pudding called Rabdi. It is a quick and simple mithai recipe that you can make when you have sudden guests over. The  If you like Indian Sweets, then you must try a few favorites like4.853857567https://www.archanaskitchen.com/kesar-shahi-tukda-with-rabdi-rabri-recipe-saffron-bread-pudding-with-spiced-milk-custard
Date, Nuts And Quinoa Energy Bite RecipeDate, Nuts And Quinoa Energy Bite Recipe is a quick healthy snack that you can make ahead of time and store. It is filled with wholesome natural ingredients like quinoa, dates, nuts, honey and coconut. Needs preparation for chopping nuts and dates, but the result is totally worth it. You can serve Date, Nuts And Quinoa Energy Bite Recipe as an after school snack or just grab a bite when you feel you need more energy. If you like this recipe, here are a few more energy bar recipes that you could also try4.714878483https://www.archanaskitchen.com/date-nuts-and-quinoa-energy-bite-recipe
गुजराती टिंडोरा नु शाक रेसिपी - Khatti Meethi Tinda Recipe (Recipe In Hindi)टिंडोरा नु शाक एक आसान रेसिपी है जो बहुत ही कम समय में तैयार हो जाती है. इस कई नाम से जाना जाता है जैसे की दोंडेक्कै, टिंडा, टेंडली, या टिंडोरा। इस सब्ज़ी को बहुत तरीको से बनाया जा सकता है और सभी राज्य का अपना एक अलग तरीका भी है.  टिंडोरा नु शाक को दिन के खाने के लिए गुजराती कढ़ी और फुल्का के साथ परोस सकते है. अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है   4.864951768https://www.archanaskitchen.com/khatti-meethi-tinda-recipe-recipe-in-hindi
बंगाली आलू झिंगे पोश्तो करी रेसिपी - Bengali Aloo Jhinge Posto Curry (Recipe In Hindi))बंगाली आलू झिंगे पोश्तो करी खस खस की ग्रेवी मई बनायी जाती है।  हरी मिर्च और खस खस की ग्रेवी इसे बंगाली खाने मैं बहुत ख़ास रेसिपी बनाती है, और इसमें बहुत स्वाद भी भर देती है। इनसे करी मैं गाड़ापन भी आ जाता है।  बंगाली आलू झिंगे पोश्तो करी को तवा पराठा और सलाद के साथ डिनर मैं परोसे। अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.910514541https://www.archanaskitchen.com/bengali-aloo-jhinge-posto-curry-recipe-potato-and-ridge-gourd-curry-2
Andi Unda (Kerala Special Cashew & Rice Balls) RecipeAndi Unda is an interesting Ladoo recipe which is a bit traditional and at the same time high on the nutrient side too. Made with Kerala red rice and cashew-nuts, a humble ball that has got so much of nutrients packed, like an atom, small in size but rich in energy and health. Serve them as a snack during hunger-pangs or even as a regular addition to your kids lunch box to improve their nutrient intake. If you like this recipe, you can also try other similar recipes such as  4.922465209https://www.archanaskitchen.com/andi-unda-kerala-special-cashew-rice-balls-recipe
Rasgulla Custard Pudding RecipeRasgulla Custard Pudding is a fusion dessert where the rasgullas are loaded over the custard. I always prefer to use mini rasgullas for this type of pudding. The flavor is much unique and quick to prepare, even you can prepare if your guests are at your door step. Serve Rasgulla Custard Pudding on its own as a dessert after your meal. If you like this recipe, you can also try other Pudding recipes such as4.864238411https://www.archanaskitchen.com/rasgulla-custard-pudding-recipe
Methi, Mooli Makkai Paratha RecipeMakki or Makkai ki roti is a very popular winter delicacy in the Northern Part of India. Makkai also known as maize meal is known to have rich source of iron and has ample anti oxidant properties. However, being rich in carbohydrates, people suffering from high blood sugar should consume in moderation. Usually, plain makki/makkai rotis are something which people prepare regularly at home, here we have given it a healthy twist by adding methi or fenugreek leaves and mooli or radish. The fenugreek leaves and grated radish adds a delicious flavour and taste to the makkai roti's. Maize meal is gluten free, hence it needs to be handled with care while making the flatbread.  Serve the Methi, Mooli Makkai Paratha Recipe along with Gur/jaggery, dollop of white butter and traditional for a weekend Punjabi cuisine inspired lunch. If you like this recipe, you can also try other Paratha recipes such as4.902293968https://www.archanaskitchen.com/methi-mooli-makkai-paratha-recipe
Satori Recipe (Maharashtrian Mawa Flat Bread)Satori is a Maharashtrian flat bread which is usually made during festivals especially during diwali. A rich delicacy made from Khoya, it has a distinctive texture, flavour and richness. Serve Satori as a sweet side dish for the festivals along with your festive meal. If you like this recipe, you can also try other Maharashtrian recipes such as4.870146138https://www.archanaskitchen.com/satori-recipe-maharashtrian-mawa-flat-bread
Mirchi Lahsun Ka Chunda Recipe (Chilli Garlic Chunda)Mirchi Lahsun Ka Chunda Recipe (Chilli Garlic Chunda) is Rajasthani recipe and can be prepared very easily at home.We can refrigerate it and can use Mirchi Lahsun Ka Chunda Recipe (Chilli Garlic Chunda) for 5-6 days as a side dish while having lunch or dinner. Enjoy Mirchi Lahsun Ka Chunda Recipe (Chilli Garlic Chunda) as a part of your . Take a look at more Rajasthani recipes4.864583333https://www.archanaskitchen.com/mirchi-lahsun-ka-chunda-recipe-chilli-garlic-chunda
Capsicum Thokku RecipeCapsicum Thokku/Capsicum Chutney is an excellent side dish from capsicum which tastes great with anything and everything. Also, since no water has been added, it stays good for 3-4 days without fridge. Ideal for when you are travelling. Since no onion no garlic has been added, the Capsicum Thokku can also be made during the festive seasons. The Capsicum Thokku can be served as a side dish with various  or with hot steamed rice topped with ghee. Other similar recipes that you can try are:4.900191939https://www.archanaskitchen.com/capsicum-thokku
Bonda Mor Kuzhambu RecipeMor Kuzhambu is a traditional south Indian Kadhi which is cooked using coconut in it. Bonda Mor Kuzhambu Recipe has small urad dal vada's in it and usually served during the Tamil Brahmin weddings. The addition of coriander seeds along with the coconut makes it pretty flavourful. Serve the Bonda Mor Kuzhambu Recipe along with Steamed Rice and Crispy Potato Fry for a delicious weeknight dinner or for the weekend brunch. Serve the Bonda Mor Kuzhambu Recipe along with Steamed Rice and for a delicious weeknight dinner or for the weekend brunch. If you like this recipe, you can also try other Kuzhambu recipes such as4.876419506https://www.archanaskitchen.com/bonda-mor-kuzhambu-recipe
Meat Ka Achaar Recipe (Goat Pickle)This Meat Ka Achaar is an age old family recipe. It is filled with the goodness of garlic and other dry spices. Best to serve as a side dish along with your meals. Simple and delicious, Meat Ka Achaar is enough to jazz up a simple meal, especially served with dal chawal or . If you like this recipe, you can also try other Pickle recipes such as4.842397336https://www.archanaskitchen.com/meat-ka-achaar-recipe-goat-pickle
मेँथीआ कीरै परुप्पू उसिलि रेसिपी - Steamed Lentil Crumbled With Fenugreek Leaves (Recipe In Hindi)मेँथीआ कीरै परुप्पू उसिलि एक साउथ इंडियन डिश है. इसमें दाल के साथ फलिया और मेथी को पकाया जाता है. स्वाद के लिए इसे लाल मिर्च और हींग के साथ फ्लेवर किआ जाता है. मेँथीआ कीरै परुप्पू उसिलि को टमाटर प्याज सांबर और चावल के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.853932584https://www.archanaskitchen.com/steamed-lentil-crumbled-with-fenugreek-leaves-recipe-in-hindi
Homemade Rose Flavoured Ice Cream Cake recipeHomemade Rose Flavoured Ice Cream Cake recipe is inspired from Ibaco ice cream outlet. I have prepared a chocolate cake base on which the homemade ice cream is topped to make this delicious and drooling Homemade Rose Flavoured Ice Cream Cake recipe. Serve a slice of this yummy cake as a party dessert recipe or during those evenings with sweet cravings. Here are more cake recipes that you can also try4.840978593https://www.archanaskitchen.com/homemade-rose-flavoured-ice-cream-cake-recipe
Turichya Danyanchi Usal (Maharashtrian Style Fresh Green Tuvar/Pigeon Peas Curry)Turichya Danyanchi Usal is a typical Maharashtrian curry made using seasonal fresh green Tuvar beans.The curry is spiced with the quintessential Maharashtrian spice blend-Goda masala. It is a very simple and easy recipe, the only laborious process is removing the beans from their pods. No onion-garlic version of this recipe also tastes good, so you can skip them if you like. Serve Turichya Danyachi Usal with and for a delicious week day meal. If you like this recipe, you can also try other Maharashtrian recipes such as4.918720277https://www.archanaskitchen.com/turichya-danyanchi-usal-maharashtrian-style-fresh-green-tuvar-pigeon-peas-curry
Broccoli Corn & Barley Soup RecipeBroccoli Corn & Barley Soup Recipe is a nutritious and filling barley soup with lots of seasonal vegetables. It is a filling and easy soup to prepare. Serve Broccoli Corn & Barley Soup Recipe with sour cream and  or any sandwich of your choice for a hearty and nutritious dinner. Barely is one of the healthiest whole grain and is an excellent source of fibre and also has numerous health benefits for heart, blood pressure, and bones. Major percentage of daily quo of Manganese and selenium is provided with the inclusion of barley. Here are more hearty soup recipes that you could also try-4.876574307https://www.archanaskitchen.com/broccoli-corn-barley-soup-recipe
Multi-Grain Crackers With Sesame Seeds, Chives And Chili Flakes RecipeTreat your valentine with this heart friendly recipe of This recipe for 'Multi-Grain Crackers With Sesame Seeds, Chives And Chili Flakes' is perfect for Valentines Day. These Multi-Grain Crackers With Sesame Seeds, Chives And Chili Flakes are delicious quick bites which stay well for a couple of weeks if stored in air-tight container. Tasty and healthy, these crackers are the best gift you can give your loved ones this Valentine's Day! You can try more such delicious tea time snacks like Just 1 tablespoon of of chives supplies many vitamins and minerals such as potassium, calcium,beta-carotene, folic acid and vitamin K. Chives have vitamin B6 and folic acid. It helps lower cholesterol level thus making it a heart-friendly ingredient.4.931750742https://www.archanaskitchen.com/multi-grain-crackers-with-sesame-seeds-chives-and-chili-flakes
Cheese Salad Wrap RecipeA basic tossed salad becomes a lot more appealing and filling with these delicious ‘Veggie Cheese Salad Wrap’. Its so colourful, easy to make, super tasty and kind of grab to go food. Toss in your choice of veggies, mix it up with a cheesy dressing and stuff inside a flatbread and you are set! Filled with lots of veggies these cheese salad wrap is super healthy. Even the kids would love this wrap. Do give a try! Serve Cheese Salad Wrap along with as a tea time snack with Hot . If you like this recipe, you can try other wrap recipes such as4.931521739https://www.archanaskitchen.com/cheese-salad-wrap
Masala Ulundu Vadai RecipeMasala Ulundu Vadai is a South Indian urad dal fritter recipe, that makes for a great South Indian breakfast or can also be had as a snack during evening tea. It is quite simple to prepare and tastes delicious. Make the Masala Ulundu Vadai and serve along with   as a tea time snack or for breakfast along with   and  . Other South Indian Breakfast recipes that you can try are:4.929064039https://www.archanaskitchen.com/masala-ulundu-vadai-recipe
Bajra Ka Kheech RecipeBajra Ka Kheech is a typical Rajasthani dish, which is a very comforting meal wserved with a gravy dish, milk or kadhi. Its a healthy kheech and can be serve at anytime. Bajra is a very healthy and light millet too. Addition of vegetables makes this kheech more healthy and delicious. Serve Bajra Ka Kheech Recipe for lunch with and a dollop of ghee. If you like this recipe, take a look at more similar recipes as well4.868155620https://www.archanaskitchen.com/bajra-ka-kheech-recipe
Quinoa Sweet Paniyaram RecipeQuinoa Sweet Paniyaram Recipe is a unique sweet take on the popular breakfast and tea time tiffin item - paniyaram. A traditional dish from Chettinad, paniyaram is normally made with left over idli or dosa batter, and savoury in nature with the addition of onions, green chilies and coriander leaves mixed into it and cooked in a paniyaram pan. Some other variations include adding grated carrots, cabbage and even paneer to the paniyaram. Sweet paniyarams are equally popular like the savory ones, not just during festivals, but on regular basis too. This recipe uses quinoa to add a healthy dose of nutrition to the paniyaram. It is unusual, healthy and tastes delicious! If you don’t have access to quinoa you can add any millets like foxtail millet or finger millet or oats too. Make this Quinoa Sweet Paniyaram Recipe for a unique breakfast, a sweet treat for a snack box or an evening tea time snack. You can try these paniyaram varieties like-4.908536585https://www.archanaskitchen.com/quinoa-sweet-paniyaram-recipe
Mustard Green Chilli Pickle RecipeI know, how foodies love the way their Mom used to cook, that's our biggest source of inspiration for recipes or everyday food. Yes, this is my Mom's recipe which is still popular in my family. Even my 12 years old daughter love to eat this Mustard Green-Chilli Pickle with her food. Unlike most heavy oil-based pickles, this quick pickle is light with hot and delicious tang of mustard and lemon. This chilli pickle needs very few and basic pantry ingredients. Serve Mustard Green Chilli Pickle with your everyday meal for that extra hint of tanginess and spiciness. You can also try other Pickle recipes such as4.906172840https://www.archanaskitchen.com/mustard-green-chilli-pickle-recipe
Quick Indian Style Ginger Pickle RecipeQuick Ginger Pickle is an easy to prepare pickle that makes a perfect accompaniment to Indian meals including parathas that we have for breakfast . Using very basic ingredients, Ginger Pickle brings the unadulterated, earthy and spicy flavor of ginger to the fore with just a little lemon juice for tang and a little green chili for heat. Ginger has a long history of use for relieving digestive problems such as nausea, loss of appetite, motion sickness and pain. It has also been known to combat cold and flu. Of late, it is also believed to have larger health benefits like prevention of colon cancer and treatment of ovarian cancer. Here are a few more instant pickle recipes that you will fall in love with4.884000000https://www.archanaskitchen.com/quick-indian-ginger-pickle-recipe
Shalgam Gajar Aur Gobhi Ka Achar RecipeShalgam Gajar Aur Gobhi Ka Achar Recipe is a mixed pickle made with turnip, carrots and cauliflower. It is usually made in winters when these vegetables are fresh and at their peak season and the flavors are at their best. Because this pickle gets ready in just 2-3 days, the vegetables have a little bite to them which gives a lovely texture to the pickle. Here is the recipe to make Shalgam, gajar aur Gobhi ka achar. Here are a few more pickle recipes that you also would love to try4.851119895https://www.archanaskitchen.com/shalgam-gajar-aur-gobhi-ka-achar
Vegetable Chops RecipeEvery region in India has it’s own famous street food and Vegetable Chops is one of the popular street food from Bengal which has a perfect blend of Bengal’s culture and tradition. Vegetable Chops are from the Patty family and is made using different vegetables and masalas. This recipe are commonly served in most of the Bengali households along with tea for tea time snacks. You can also try recipes like4.912418301https://www.archanaskitchen.com/vegetable-chops-recipe
Paneer Stuffed Bread Fritters RecipePaneer Stuffed Bread Fritters Recipe is a delicious party appetiser and tea time snack. Super crisp, deep fried fritters stuffed with paneer bhurji, they’re perfect for entertaining a crowd over a cup of chai or to kick off a party. Easy to throw together and they taste best when eaten freshly made, serve these Paneer Stuffed Bread Fritters with as an appetiser or with to perk up your tea time. If you like this recipe, you can also try more recipes for tea time like4.766889836https://www.archanaskitchen.com/paneer-stuffed-bread-fritters-recipe
Kara Kadubu Recipe (Malanad Style Steamed Spiced Rice Dumplings)Kara Kadubu Recipe is a popular breakfast and tea time snack recipe from the Malanad region of Karnataka. Kadubu is a steamed dumpling made of rava or coarsely ground down rice. A handful of spices are used to give it a touch of flavour, but it is a humble, simple everyday breakfast in most homes of the region. You can serve the Kara Kadubu along with Uchellu Chutney for a typical Malnad-styled breakfast or evening snack with . Have you tried some of the other popular regional breakfast specialties from other states of India such as4.914234234https://www.archanaskitchen.com/kara-kadubu-recipe-malanad-style-steamed-spiced-rice-dumplings
Chickpea Soup RecipeChickpeas soup is one of those dishes which is perfect for your weight lose plan. Its tasty, filling and comforting. Only work is soaking chickpeas. Once that's ready rest all is easy peasy. You can flavour up the soup as per your choice. Here I have used basil powder. Serve Chickpea Soup along with for a weeknight healthy and light dinner. If you like this recipe, you can also try other Soup Recipes such as4.825916230https://www.archanaskitchen.com/chickpea-soup-recipe
Pumpkin Wade (Sweet Pumpkin Pooris) RecipePumpkin Wade, also known as Dudyache wade can be made both sweet and spicy. These wadas are very similar to the Mangalore buns which are sweet in taste. These sweet wade are a great way to eat pumpkin and a twist to your regular vegetable. After making the pooris from the dough if some extra dough remains, you can store it in an airtight container in the fridge for upto 2 days and make them for breakfast or evening snacks. Did you know- Pumpkins are a rich source of vitamin A, which is good for eyes. They also protect the heart by stabilizing the blood pressure. Serve Pumpkin Wade with or you can have it with during your tea time break. If you like this recipe, you can also try other similar recipes such as4.871854886https://www.archanaskitchen.com/pumpkin-wade-sweet-pumpkin-pooris-recipe
पंजाबी मसाला लोबिया की सब्ज़ी रेसिपी - Black Eyed Peas Masala (Recipe In Hindi)पंजाबी मसाला लोबिया की सब्ज़ी एक बहुत ही सिंपल और सरल रेसिपी है जो बहुत ही कम समय में बनायीं जा सकती है. पंजाबी मसाला लोबिया की सब्ज़ी को रोटी और कचुम्बर सलाद के साथ परोसे। अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.395705521https://www.archanaskitchen.com/black-eyed-peas-masala-recipe-in-hindi
Shakkarkandi ke Laddu | Sweet Potato Laddu RecipeShakkarkandi ke Laddu recipe is prepared with Sweet Potato. Sweet potato is the finest source of carbohydrates, vitamins and minerals. My mother used to make these laddus in winter. These Sweet potato laddus make fine accompaniment with a cup of tea and . Here are a few cherry-picked tea-time indulgent snacks we found for you4.853293413https://www.archanaskitchen.com/shakkarkandi-ke-laddu-sweet-potato-laddu-recipe
खट्टी कद्दू की सब्ज़ी रेसिपी - Tangy Tamarind Pumpkin Curry (Recipe In Hindi)खट्टे कद्दू की सब्ज़ी एक बहुत ही स्वादिष्ट और सरल रेसिपी है. इसमें इमली का प्रयोग किआ जाता है जो इस सब्ज़ी को और भी स्वादिष्ट बनाता है. खट्टी कद्दू की सब्ज़ी को आप रोटी, पराठा और रायता के साथ दिन के खाने के लिए परोस सकते है. अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.852401130https://www.archanaskitchen.com/tangy-tamarind-pumpkin-curry-recipe-in-hindi
Chettinad Kavuni Arisi Sweet Recipe (Black Rice Pudding)Black Rice which is called Kavuni Arisi in tamil, is high in nutritional value and very good source of iron, vitamin E and antioxidants. The rice is hard, dark black in colour and turns purple when cooked. The Kavuni Arisi sweet is very famous in Chettinad region in Tamil Nadu. It is not only healthy but also very delicious. The rice needs to be soaked for long time as it is hard. Though it turns soft as cooked, we get the chewy chunks of rice while eating. Serve Chettinad Kavuni Arisi Sweet after your simple meal of , Steamed Rice and on a weekday. If you like this recipe, you can also try other Chettinad recipes such as4.873294347https://www.archanaskitchen.com/chettinad-kavuni-arisi-sweet-recipe-black-rice-pudding
Guilt Free Coconut Barfi RecipeThis Guilt-Free Coconut Barfi is a quick and easy recipe which combines dates and desiccated coconut into a sweet barfi. Being an Indian, I always keep some barfi, or in my kitchen to enjoy sweets after spicy Indian food. But being a cautious mother and a wife, I keep a tab on how much sugar my family consumes every day and try to substitute sugar with alternatives. I try to make use of dates in most of my desserts, because of its beneficial properties. This coconut dates barfi is quite easy to prepare and tastes yum. You just have to make almonds powder and mix it with homemade sautéed dates paste. Add some dry desiccated coconut and done. Press it on a plate, give desired cuts and enjoy. Prepare this barfi and enjoy whenever you crave for sweets. If you love hot and spicy Indian food, then you won’t regret munching this delicious sweet Indian dessert right after. Did you know: Thanks to being loaded with health benefits, dates have gained the name of being one of the best ingredients for muscle development and a great alternative sweetener with nutritive value. They are an excellent source of energy, sugar and fibre all in one. Along with vital minerals like calcium, iron, phosphorus, sodium, potassium, magnesium and zinc, dates also contain vitamins such as thiamine, riboflavin, niacin, folate, vitamin A and vitamin K. Explore more of our Indian sweets with the below-mentioned recipes4.899659864https://www.archanaskitchen.com/guilt-free-coconut-barfi-recipe
Aam Papad Recipe (Tasty Mango Bars)Did you know: Vitamin C and Folate are present in significant quantities in . Vitamin C helps in absorbing iron and folates are essential for numerous body functions. If you like this recipe, you can also try other Mithai Recipes such as    4.828787640https://www.archanaskitchen.com/aam-papad-recipe-tasty-mango-bars
Til Ke Laddu Recipe (Sesame Seeds Laddu Recipe) Til Ke Laddu Recipe (Sesame Seeds Laddu Recipe) is a festival dessert made to be relished by kids and shared among friends. The laddu is made from roasted sesame seeds, jaggery, dry fruits and coconut which make it the perfect sweet to bite into and chew the crunchy seeds. Serve the Til Ke Laddu Recipe (Sesame Seeds Laddu Recipe) as a Party Dessert for any festival occasion.  If you are looking for more Laddu Recipes here are some : 4.881355932https://www.archanaskitchen.com/til-ke-laddu-recipe-sesame-seeds-laddu-recipe
North East Khapse Recipe (Deep Fried Biscuits From Arunachal)North East Khapse Recipe (Deep Fried Biscuits From Arunachal) is a sweet tea-time snack which is enjoyed by the entire family. It is a very unique and mouthwatering recipe from North-East Indian cuisine. This recipe is light on the stomach and tastes delicious at the same time. Serve Khapse with hot and for a perfect tea party with your family. If you like this recipe, you can also try these for tea time4.951515152https://www.archanaskitchen.com/north-east-khapse-recipe-deep-fried-biscuits-from-arunachal
Murmura Jaggery Laddu/ Pori Urundai Recipe Murmura Jaggery Laddu / Pori Urundai Recipe  (Puffed Rice Balls with Jaggery Recipe) Recipe is a crunchy and crispy delightful dessert made from puffed rice and roasted channa dal. These laddus are favorite among the Kids, so when you prepare them during the festival it will done in a couple of minutes. Serve the Murmura Jaggery Laddu / Pori Urundai Recipe  (Puffed Rice Balls with Jaggery Recipe) Recipe for any festival occasion as a Crunchy Snack or you can also have it as a Tea Time Snack. If you are looking for more laddu Recipes here are some :   4.923990499https://www.archanaskitchen.com/murmura-jaggery-laddu-pori-urundai-recipe-puffed-rice-balls-with-jaggery-recipe
Nolen Chawal Bhog Recipe (Rice Pudding With Nolen Jaggery)Nolen Chawal Bhog Recipe is a Rice Pudding With Nolen Jaggery. This is a signature dish of Makar Sankranti festival (South India) / Poush Parbon (West Bengal). During this period, nolen gur or date palm jaggery is a seasonal ingredient which is freshly available in winters. With just 3 ingredients, Nolen Chawal Bhog Recipe (Rice Pudding With Nolen Jaggery) tastes divine as a dessert delicacy.  If you like this recipe, try out the other recipes that can also be done with nolen gur -4.978378378https://www.archanaskitchen.com/nolen-chawal-bhog-recipe-rice-pudding-with-nolen-jaggery
Surti Obbattu Recipe - Fruit & Nut Pooris In Saffron MilkSurti Obbattu is a delicious sweet recipe that sits pretty on festive menus. It is a traditional sweet dish with a twist. Richly filled with all the dried fruit and nuts, indulging occasionally calms your sweet tooth. Tuck into this Surti Obbattu Recipe - Fruit & Nut Pooris In Saffron Milk this coming Festive season for a royal feel. Here are a few other rich Indian sweets:4.860759494https://www.archanaskitchen.com/surti-obbattu-recipe-fruit-nut-pooris-saffron-milk
Maharashtrian Kalanyachi Bhakri Recipe With Groundnut ChutneyKalanyachi Bhakri Recipe With Groundnut Chutney is a Maharashtrian meal typically originated in Khandesh region.The Kalna bhakri is usually made during winters but is just as good all year round. You can make a stock of the flour and keep it for about a month. Serve Kalanyachi Bhakri Recipe With Groundnut Chutney for a comforting weekday meal along with some chopped onion and green chillies. If you like this recipe, here are more bhakri recipes to try4.813919414https://www.archanaskitchen.com/maharashtrian-kalanyachi-bhakri-recipe-with-groundnut-chutney
Baked Mini Bread Cups RecipeThese Baked Mini Bread Cups Recipe are a perfect pick-me-ups for kids and adults alike. They are quick and easy to make and are packed with vegetables making them wholesome and nutritious too. These Cheese baked cups would be the star of any party / potluck at your home. Serve the Baked Mini Bread Cups either for breakfast, an after school snack or even as an appetizer for parties.  If you like such delicious appetizers and snack, try some of our favorites like -4.858260870https://www.archanaskitchen.com/baked-mini-bread-cups-recipe
South Indian Vazhakkai Puli Kootu Recipe (Plantain In Tamarind Based Curry)Vazhakkai Puli Kootu Recipe is a delicious way of cooking with plantains or raw banana. It is spicy, tangy and little sweet with the addition of jaggery in it. Plantains are known for its great source of resistance starch which helps in reducing the risk of diabetes by aiding in blood sugar control, also controlling the blood pressure. Serve the Vazhakkai Puli Kootu Recipe along with , and Papad for a simple yet delicious weeknight dinner. If you like recipes with raw banana, here are some more recipes for you4.906050955https://www.archanaskitchen.com/south-indian-vazhakkai-puli-kootu-recipe-plantain-in-tamarind-based-curry
Khajoor Imli Ki Chutney With Panch Phoran Masala RecipeChutney has a wide importance in Indian cuisines and is similar to sauce that comes from the subcontinents. In India, almost every snack or savoury is incomplete without a Chutney. Different snack is teamed with a different kind of a chutney. Few very commonly loved Indian dips/chutneys are Tomato Mint Chutney, Coconut Chutney, Peanut Chutney and the most favourite of all that goes with almost each and every snack dish is the Dates & Tamarind Chutney aka Khajoor imli ki chutney. Serve Khajoor Imli Ki Chutney With Panch Phoran Masala Recipe along with or use it in chaats. If you like this recipe, you can also try other Chutney recipes such as4.878453039https://www.archanaskitchen.com/khajoor-imli-ki-chutney-with-panch-phoran-masala-recipe
Struffoli RecipeStruffoli Recipe is a crunchy fried dough balls which originates from Italy. This recipe is crunchy from outside and airy and soft from within. Sweetened with sugar or honey syrup and flavoured with zest (orange or lemon), they make a nice dessert of as an evening snack option which can satiate sweet cravings. Serve Struffoli Recipe over tea time along with hot beverages or as an after meal dessert. Here are more dessert recipes to try4.787671233https://www.archanaskitchen.com/struffoli-recipe
Mangalorean Style Sajjige Rotti/Rulavachi Bhakri Recipe (Semolina Pancake Recipe)Mangalorean Style Sajjige Rotti/Rulavachi Bhakri Recipe (Semolina Pancake Recipe) is a simple recipe made with wheat flour, semolina mixed with buttermilk, coconut and green chillies. Sajjige refers to rava or semolina in the Karavali region of Karnataka. The rotti is a different variation of thicker dosa or like pancakes. This is one of the quick breakfast or snack prepared in the households of Mangalore. Serve the Mangalorean Style Sajjige Rotti/Rulavachi Bhakri Recipe (Semolina Pancake Recipe) along with  or just with a dollop of butter to enjoy your meal.  if you are looking for more breakfast recipes here are some : 4.796416382https://www.archanaskitchen.com/mangalorean-style-sajjige-rotti-rulavachi-bhakri-recipe-semolina-pancake-recipe
Moroccan Fennel, Roasted Beet & Citrus Salad with Fennel-Beet Yogurt Dressing RecipeMoroccan Fennel, Roasted Beet & Citrus Salad with Fennel-Beet Yogurt Dressing is full of dramatic colors, bright and sharp flavors, and also contrasting light textures. This classic Moroccan salad, is the combination of fennel, beet and mandarin orange, which is perfect for a wintertime brunch. The flavors are quite unique with fennel-beet yogurt dressing. My favorite thing in this salad is the roasted Beet! Clearly, I'm a fan of beet. This salad is super healthy and surprisingly super delicious too. All the ingredients go so well with each other to create a light tasty salad. Serve Moroccan Fennel, Roasted Beet & Citrus Salad with Fennel-Beet Yogurt Dressing with soup and crusty bread for a weeknight dinner. Other Salad recipes that you can try are:      4.974576271https://www.archanaskitchen.com/fennel-roasted-beet-citrus-salad-with-fennel-beet-yogurt-dressing
Besan Ke Laddu RecipeBesan Laddu are sweet balls made from chickpeas flour, sugar, clarified butter and nuts. It is very easy to make and taste delicious. They are specially made during special occasions and festivals. Serve Besan Ke Laddu as a sweet dish after your delicious meal. If you like this recipe, you can also try other similar recipes such as  4.902377972https://www.archanaskitchen.com/besan-ke-laddu-recipe
Mangalorean Style Cheenikayi Kadubu Recipe (Pumpkin sweet idli Recipe)Mangalorean Style Cheenikayi kadubu Recipe (Pumpkin sweet idli Recipe) is a traditional, squash steamed rice cakes. The pumpkin is cooked and smashed, then it is mixed with the grainy rice mixture and finally steamed. Pumpkin consumed at small quantity becomes a diabetic friendly vegetable. It will also help in boosting the vision and keeps your heart healthy. Serve the Mangalorean Style Cheenikayi kadubu Recipe (Pumpkin sweet idli Recipe) along with to enjoy your breakfast meal.  If you are looking for more Idli recipe here are some : 4.810276680https://www.archanaskitchen.com/mangalorean-style-cheenikayi-kadubu-recipe-pumpkin-sweet-idli-recipe
Fruit-Chia Rice paper rolls in a Mango Tahini Dipping sauce RecipeMentioned below are some of the other ideas that we have for you to go fruity!4.884297521https://www.archanaskitchen.com/fruit-chia-rice-paper-rolls-in-a-mango-tahini-dipping-sauce-recipe
Leftover Roti Cutlet RecipeLeftover Roti Cutlet is a delicious way of using your leftover rotis. Usually, we throw it or use it to make leftover roti poha and similar dishes. But if you want to try something different with your leftover rotis, you should try these cutlets. Not only this, you can also make Cutlet sandwiches with them. All you need is some bread and lettuce and you will have a yummy sandwich to pack in your kids lunch box. Serve Leftover Roti Cutlet with  or Tomato Ketchup and enjoy it with a hot If you like this recipe, you can also try Click here to buy 4.857278782https://www.archanaskitchen.com/leftover-roti-cutlet-recipe
Pineapple And Semolina Sheera RecipePineapple And Semolina Sheera Recipe can be served for dessert. Pineapple is the finest source of carbohydrates, vitamins, minerals, fat and protein. It has a tangy taste because of pineapple but the sweet matches the tangy flavor. It can also be prepared for a festival or for some get to gather.  You may also try other Sheera/Kesari Recipes at your home and serve it to your family.4.792517007https://www.archanaskitchen.com/pineapple-and-semolina-sheera-recipe
Karachi Biscuits RecipeKarachi Biscuits are also called Eggless Tutti Frutti Cookies. They are crunchy and rich cookies that are very popular in Hyderabad. It is an easy biscuit recipe to make with a freezing time of about 15 min (to firm the dough). Serve Karachi Biscuits Recipe as an after school snack along with . If you are a fan of Indian biscuits, here are more similar recipes to try4.776945173https://www.archanaskitchen.com/karachi-biscuits-recipe
Sweet Pongal With Thai Jasmine Rice And Palm Sugar RecipeWhat happens if a festival falls on a busy working day and you do not want to skip some good food? Try this easier and healthier version of sweet Pongal. Cook Thai brown jasmine rice along with yellow moong dhal, cardamom, powdered palm sugar, saffron and mash it with milk. Later, temper the dish with ghee, cashews & raisins. A quick and healthy sweet pongal is ready for any occasion. I used to do it when any festival happens to be on a working day. The cooking time is around 1 hour however you just need to spend few minutes in the kitchen for this dish. The main places where I save time is, use electric cooker which would automatically switch off once the rice is cooked, readymade powdered palm sugar where I no need to cook in water to strain impurities. Above all I mix all of them and put in the rice cooker so that I no need to clean multiple vessels for one dish. On the healthier version, I use brown rice & palm sugar. The fragrance of jasmine, cardamom is equally balanced and gives a good flavour to this dish. Serve this quick sweet dish Sweet Pongal With Thai Jasmine Rice And Palm Sugar Recipe during festivals or any special occasions along with other sweet dishes like or . If you like this recipe, you can also try other Sweet recipes such as  4.839130435https://www.archanaskitchen.com/sweet-pongal-with-thai-jasmine-rice-and-palm-sugar-recipe
Avocado Ada Pradhaman Recipe (With Vegan Option)Avocado Ada Pradhaman is a wonderful twist to the original recipe of Kerala Style Ada Pradhaman by replacing milk with avocado. The natural creamy texture of avocado makes the recipe so rich that it tastes good with or without milk. Those who are sensitive to milk can have this dessert without any guilt by omitting milk. Avocado must be completely ripened. I generally put them for a day or two inside rice container so that it is ripened perfectly. You can also include nuts of your choice in this dish. Serve Avocado Ada Pradhaman after a nice lunch of and .4.837837838https://www.archanaskitchen.com/avocado-ada-pradhaman-recipe-with-vegan-option
Honeycomb Toffee | Cinder Toffee RecipeHoneycomb Toffee | Cinder Toffee Recipe is also known as angel food, hokey pokey, sponge toffee or sea mist candy. It has a crunchy brittle crust which needs to be broken to chew. But yet this simple candy is a perfect gift recipe and worth taking bite after bite. Make sure crystallization of sugar is totally avoided. Undercooked candy is gooey-chewy and overcooked candy is bitter. Candy thermometer is the best solution for this. This 4 ingredients honeycomb toffee needs minimal time for preparation. Enjoy the honeycomb toffee with sea salt sprinkled chocolate ganache. Serve it along with to pair with on an evening. If you like this recipe, look into more sweet recipes that we have-4.947344111https://www.archanaskitchen.com/honeycomb-toffee-cinder-toffee-recipe
Nagli/Ragi Laddu RecipeNagli/Ragi Laddu is a healthy snack especially for kids. This sweet is a delicious way to feed them the nutritious grain-Nagli as well as dates. Adjust the quantities of the dates and the other add ons to your taste. Use freshly milled Nagli flour for best results. This is also a great recipe to involve kids in the kitchen, to make the laddus themselves. Nagli Laddu makes for a scrumptious after school snack or a snack box treat. Serve Nagli/Ragi Laddu with and some fresh fruits for your kids lunch box. If you like this recipe, you can also try other Healthy snack box recipes such as  4.911823647https://www.archanaskitchen.com/nagli-ragi-laddu-recipe
अवधी खट्टी अरबी का सालन रेसिपी - Awadhi Style Khatti Arbi Ka Salan (Recipe In Hindi) अवधी खट्टी अरबी का सालन बनाना आसान हैं, और यह एक फाइबर से भरपूर रेसिपी हैं। अरबी के झड़, अवधी मसाला में प्रेशर कुक किए जाते हैं ताकि उसका स्वाद बना रहे। अरबी के झड़, अवधी खाने का महत्वपूर्ण हिस्सा हैं, और इसे अन्य तरह की करी में बनाया जाता हैं।    अवधी खट्टी अरबी के सालन को  अचारी मसाला पूरी के साथ लंच बॉक्स में दिया जा सकता हैँ। अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.967857143https://www.archanaskitchen.com/awadhi-style-khatti-arbi-ka-salan-recipe-in-hindi
Easy Vegan Date Roll RecipeEasy Vegan Date Roll Recipe is a sweet dessert recipe which is gluten free. There is no added sugar either. Make this easy to prepare dessert and impress your guests in your next tea party or dinner party. Serve Easy Vegan Date Roll Recipe along with other assorted desserts after dinner. If you like this recipe, you could also try our other dessert recipes like4.867961165https://www.archanaskitchen.com/easy-vegan-date-roll-recipe
Pink Dragon Fruit Kesari Recipe (Sooji Halwa with Dragon fruit)The Pink Dragon Fruit Kesari Recipe is a delicious semolina Pudding made with Dragon fruit. The Pink flesh dragon fruit cooked in ghee along with roasted millets, sugar, cardamom ,garnished with Cashew nuts and finally flavored with rose water brings out great taste and flavor to the kesari. Serve the during festivals like diwali or when you want to make special sunday breakfast for friends and family. If you like south indian sweets, then you must try some our favorites like4.826086957https://www.archanaskitchen.com/pink-dragon-fruit-kesari-recipe-semolina-pudding-with-dragon-fruit
Dry Fruits Suzhiyam (Boorelu) With Black Rice RecipeSuzhiyam or Boorelu is a traditional dish made in Tamil Nadu and Andhra for many festive occasions. Not all sweets need to be made from sugar & jaggery. With the rise in numbers of diabetics all over the world, we need to start looking for alternative sweet content in our traditional dishes. This dish is made out of dry fruits & nuts dipped in black rice batter is perfect for any occasion. Serve Dry Fruits Suzhiyam (Boorelu) With Black Rice during festivals along with other traditional sweets such as and . If you like this recipe, you can also try other Sweet recipes such as  4.902985075https://www.archanaskitchen.com/dry-fruits-suzhiyam-boorelu-with-black-rice-recipe
Paal Kozhukattai RecipeGanesha Chaturthi is just around the corner. We have started planning for the festival already. It’s not Ganesha Chathurthi for us if there is no Kozhukattai offered to Lord Ganesha. There are many ways to make kozhukattai and Paal kozhukattai is one of them. A delicacy from the Chettinad region, this kozhukattai is usually made with the leftover rice paste after making kozhukattai. These mini rice balls are cooked in milk and coconut milk mixture and jaggery is used as a sweetener. It’s creamy and delicious. Enjoy the paal kozhukatai recipe as dessert after your dinner. Serve the paal kozhukatai with some snacks like thatai, muruku. Here are few more sweet dish which you can try at your home. 4.934581837https://www.archanaskitchen.com/paal-kozhukattai-recipe
Bhaja Pithe RecipeBhaja Pithe Recipe is a traditional sweet recipe in the region of West Bengal. This recipe is traditionally made for harvest festival. Made with nolen gur (palm jaggery), this recipe can also be substituted with normal cane jaggery. Coconut filling is stuffed in the dough made from dal, sweet potato and rice flour, and is deep fried to make Bhaja Pithe Recipe. Serve this as a dessert after meals. Here are more festive recipes to try4.848611111https://www.archanaskitchen.com/bhaja-pithe-recipe
Kaacha Gola Recipe (Bengali Sweet Cottage Cheese Balls)Kaacha Gola is very famous sweet from West Bengal which is made of fresh paneer or chenna and flavoured with cardamom and saffron. The sweet is not just quick but can also be made in a jiffy, specially when there are sudden guests at your home. The melt in mouth fudge tastes amazing when refrigerated for some time before serving. Kaacha Gola is usually not as sweet as compared to the other Indian sweets. The sweetness is mild and the main aroma and flavour is infused by cardamom and saffron. Kaacha Gola is often served as a dessert during special occasions like marriages, festivals etc. If you like this recipe, you can also try other dessert recipes such as4.898876404https://www.archanaskitchen.com/kaacha-gola-recipe-bengali-sweet-cottage-cheese-balls
Maash Ki Dal Khasgi Recipe (Dhaba Style Urad Dal)Maash Ki Dal is one of the most popular dish from the dhaba. It is a lentils based slightly creamy, spicy dal recipe which is made of urad dal. It is one of most preferred dal when people eat in dhaba. The authentic maash ki dal is usually cooked in an handi on open fire. The urad dal is cooked to perfection – not too mushy. The dal is then flavored with aromatic spices and garnished with beautifully fried crispy golden brown onions and ginger juliennes. The main spice comes from the chilies. Try this delicious maash kid al Khasgi along with rotis and enjoy it. Serve Maash Ki Dal Khasgi along with hot and for a weekday meal.  If you like this recipe, you can also try other Dhaba Recipes such as4.877857143https://www.archanaskitchen.com/maash-ki-dal-khasgi-recipe-dhaba-style-urad-dal
मेथी की सब्ज़ी रेसिपी - Methi Leaves Curry (Recipe In Hindi )मेथी की सब्ज़ी बहुत आसान और स्वादिष्ट रेसिपी हैं। मेथी के पत्तो से काफी तरह के व्यंजन बनाए जा सकते हैं। हरी सब्ज़ियों में बहुत आयरन और फाइबर होता हैं। मेथी का स्वाद थोड़ा कड़वा होता हैं इसलिए मैंने बेसन का इस्तेमाल किया हैं उसके कड़वेपन को कम करने के लिए। मेथी की सब्ज़ी दिन में लंच या डिनर के लिए भी खायी जा सकती हैं।  मेथी  की सब्ज़ी को आप रोटी और राइते के साथ परोसे। अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.842968076https://www.archanaskitchen.com/methi-leaves-curry-recipe-in-hindi
व्रत वाले आलू पनीर रेसिपी - Potato Paneer Curry Without Onion And Garlic Recipe (Recipe In Hindi)व्रत वाले आलू पनीर एक बहुत ही सरल और स्वादिष्ट रेसिपी है जो की बहुत ही कम समय में बनायी जा सकती है. इस सब्ज़ी को बिना अदरक लहसुन के बनाया जाता है इसलिए इससे व्रत में ज्यादातर खाया जाता है. व्रत वाले आलू पनीर को कुट्टू की रोटी, बूंदी रायता और कचुम्बर सलाद के साथ गरमा गरम परोसे।  अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.822688275https://www.archanaskitchen.com/potato-paneer-curry-without-onion-and-garlic-recipe-recipe-in-hindi
Goan Sweet Khatkhati Recipe (Coconut Candy)Goan Sweet Khatkhati is a simple and quick sweet, or you can say coconut candy, prepared by melting Jaggery (Panela) and adding in, fresh or dry shredded coconut, roasted sesame seeds and some crushed peanuts or cashew nuts. The jaggery used in Goa(India) for such type of dessert is called chiki god, which is a sticky kind of jaggery available in India. You can store the prepared Khatkhati pieces in an airtight container and finish it within 2 weeks. Sometimes if you overheat the jaggery after it melts, Khatkhati becomes very hard after cooling down. But don’t worry about it, you can microwave them for 15-20 seconds just before eating. I enjoy the hard type of Khatkhati, so I cooked my jaggery a bit longer. Serve Goan Sweet Khatkhati on its own on special occasions to your friends and family. If you like this recipe, you can also try other similar sweet recipes such as  4.909249564https://www.archanaskitchen.com/goan-sweet-khatkhati-recipe-coconut-candy
Thayir Idli Recipe (South Indian Idli In Tempered Curd)Thayir Idlis Recipe is a very different and yummy recipe where the mini idlis are dunked in a seasoned curd mixture. It is light on the tummy, making it a perfect healthy snack for the evening. Serve Idli Thayir Pachadi Recipe along with as a tea time snack. Here are more recipes that can be created by idlis4.858623242https://www.archanaskitchen.com/thayir-idli-recipe-south-indian-idli-in-tempered-curd
Hoisin Tofu & Mushroom Stir Fry with homemade Hoisin Sauce RecipeHoisin Tofu & Mushroom Stir Fry with homemade Hoisin Sauce Recipe is a simple recipe made by combining the classic combination of mushroom and tofu. The gravy is sweet and sour which can be served as a side dish for many of the rice preparation. It is very easy to make and can be made on a lazy Sunday meal. Serve the Hoisin Tofu & Mushroom Stir Fry with homemade Hoisin Sauce Recipe along with . If you are looking for more Tofu recipes here are some 4.870833333https://www.archanaskitchen.com/hoisin-tofu-mushroom-stir-fry-with-homemade-hoisin-sauce-recipe
Gular Ki Sabzi Recipe/ Shallow Fried Cluster FigGular Ki Sabzi Recipe/ Shallow Fried Cluster Fig is made from wild figs. Wild figs grow on the branch of the fig tree in clusters and hence bear their name. These figs are available and popular in Lucknow and Kanpur region. This Gular Ki Sabzi Recipe/ Shallow Fried Cluster Fig is served usually as a snack at tea time. Or it can also be served as a dish with and , or with . If you like this recipe, Here are a few more stir fries that you can also try4.861519608https://www.archanaskitchen.com/gular-ki-sabzi-recipe-shallow-fried-cluster-fig
कलौंजी वाली आलू गोभी की सब्ज़ी रेसिपी - Cauliflower & Potato Stir Fry with Nigella Seeds (Recipe In Hindi)कलौंजी वाली आलू गोभी की सब्ज़ी बंगाल में कई घरो में बनायी जाती है. इस सब्ज़ी का स्वाद पंजाबी आलू गोभी की सब्ज़ी से बिलकुल अलग होता है. कलौंजी वाली आलू गोभी की सब्ज़ी एक सरल और सव्दिष रेसिपी है जिसे चपाती और चोलर दाल के साथ परोस सकते है. अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.969387755https://www.archanaskitchen.com/cauliflower-potato-stir-fry-with-nigella-seeds-recipe-in-hindi
Chap Badami Recipe (Lamb Ribs Cooked In Almond Paste)Now don't get scared by the huge list of ingredients this chaamp requires, trust me they are all part of anyone's kitchen and nothing fancy about it. But yes, this is an Awadh dish (as the book mentions & I ain't no expert) hence the elaborate affair in how its done. The twice cooked lamb, with 2 hours of marination in multiple spices and almond paste. Truly makes this dish Royale and finger licking good with a mellowed yet lingering rich taste. So what are you waiting for, cook up this Royal affair right now! Serve Chap Badami along with or for a weekend meal. If you like this recipe, you can also try other Lamb Recipes such as4.912587413https://www.archanaskitchen.com/chap-badami-recipe-lamb-ribs-cooked-in-almond-paste
शकरकंदी और करेला कुलंबु रेसिपी - Sweet Potato And Bitter Gourd Kulambu (Recipe In Hindi)शकरकंदी और करेला कुलंबु में शकरकंदी और करेले को प्याज के साथ इमली, सांबर पाउडर और दूसरे मसलो के साथ पकाया जाता है. इस सब्ज़ी का स्वाद खट्टा, मीठा और हल्का सा कड़वा होता है. अगर शकरकंदी और करेला कुलंबु को मिटटी के बर्तन में बनाया जाइये तो इसका स्वाद और भी अच्छा आता है.  शकरकंदी और करेला कुलंबु को चावल और बीटरूट थोरण के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 5.000000000https://www.archanaskitchen.com/sweet-potato-and-bitter-gourd-kulambu-recipe-2
Parsi Style Chaas Payelo Sakarkand RecipeParsi Style Chaas Payelo Sakarkand Recipe is sweet potatoes and this Parsi dish is a very simple caramelized sweet potatoes recipe. We use Indian sweet potatoes for this recipe. This recipe is very basic, cook sakarkand with salt, red chili powder and bit of roasted cumin powder until it gets caramelized and serve it as a salad or as side dish with rice and dal. The sweetness from the sweet potatoes with a  blend of heat from the chili powder and the flavor of cumin powder makes it just perfect! Serve Parsi Style Chaas Payelo Sakarkand Recipe with and  .4.927927928https://www.archanaskitchen.com/parsi-style-chaas-payelo-sakarkand-recipe
ओरिया घंटे तरकारी रेसिपी - Oriya Style Mixed Vegetables Curry (Recipe In Hindi)ओरिया घंटे तरकारी ओड़िया की एक प्रसिद्ध डिश है जिसे अलग अलग सब्जी और दालो के साथ पकाया जाता है. इस डिश को त्योहार के दौरान बनाया जाता है और पड़ोसियों में बात जाता है.  ओरिया घंटे तरकारी को चावल और कचुम्बर सलाद के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.835714286https://www.archanaskitchen.com/oriya-style-mixed-vegetables-curry-recipe-in-hindi
Avalakki Bella Usuli Recipe (Jaggery & Flattened Rice)Avalakki Bella Usuli is usually prepared across Karnataka on the days when people observe fasting for their God. Usuli is prepared using poha/flattened rice as it is high in starch content and filling the stomach. This can be prepared using red poha or white one, either thick or thin. The only difference between thick and thin variety is in their soaking time. It is such a simple one that you can stir up in five minutes and it’s kids friendly too. One can substitute sugar in the place of Jaggery. Prepare this moist usuli as an offering to God on an auspicious day. Serve Avalakki Bella Usuli during your fasting days as a snack or as a whole meal. If you like this recipe, you can also try other Fasting recipes such as4.777401130https://www.archanaskitchen.com/avalakki-bella-usuli-recipe-jaggery-flattened-rice
नादन टमाटर करी रेसिपी - Kerala Style Nadan Tomato Curry Recipe (Recipe In Hindi)केरला बहुत सारे मसालो के लिए जाना जाता है, और यहाँ का मलाबारी खाना बहुत फेमस है। नदान टमाटर करी बहुत स्वादिष्ट, आसान केरला रेसिपी है। ताज़ा टमाटरों को हरी मिर्च के साथ नारियल जीरा के पेस्ट मैं पकाया जाता है। नारियल तेल और राई की टेंपरिंग इसमें अच्छे स्वाद भर देती है। नदान टमाटर करी को 10 मिनट मैं बनाया जा सकता है और इसे चावल, डोसा या अप्पम के साथ परोस जा सकता है। अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.911894273https://www.archanaskitchen.com/kerala-style-nadan-tomato-curry-recipe-recipe-in-hindi
Andhra Style Multi Lentil Garelu (Vada Recipe)Andhra Style Multi Lentil Garelu is a vada recipe made of urad dal, chana dal and moong dal. It is a traditional Telangana recipe made on the eve of Sankranti/Pongal. This wholesome dish can be had along with sambar for breakfast or as a snack during tea time. Traditionally, Andhra Style Multi Lentil Garelu (Vada Recipe) is served to be dunk in along with other traditional dishes during lunch. If you like this recipe, explore our other vada recipes as well4.850448654https://www.archanaskitchen.com/andhra-style-multi-lentil-garelu-vada-recipe
Bengali Beetroot And Raw Banana Chop Recipe (Spiced Cutlet Recipe)Bengali Beetroot And Raw Banana Chop Recipe (Spiced Cutlet Recipe) is a typical Bengali starter made with variation, by using vegetables. In this recipe, we have created the chop by a unique combination of beetroot and raw banana.  Bengali chops are very famous and are sold as Kolkata street food with various accompaniments. The roasted peanut combined in the mixture gives a crunchy element to the crispy patties. Serve yummy Bengali Beetroot And Raw Banana Chop  (Spiced Cutlet) with for a tea time snack. If you are looking for more tea time snacks here are some of our favorites:4.650485437https://www.archanaskitchen.com/bengali-beetroot-and-raw-banana-chop-recipe-spiced-cutlet-recipe
Methi Muthiya (Wheat Flour And Fenugreek Dumplings) RecipeThe goodness of fresh Methi leaves coupled with a few other spices makes Methi Muthiyas an irresistible snack. This traditional Gujarati snack can be steamed or fried depending on your taste or dietary preference; the steamed muthiyas are good for health while the fried ones for the soul! You can also use Appe/Appam Patra for shallow frying the dumplings. For a predominant Methi flavour and taste, do not add too much flour while making the dough. The dumplings need not be perfectly shaped. Also, for lighter Muthiyas,resist the urge to press the dough too tightly, while making the dumplings. Serve Methi Muthiya with or . If you like this recipe, you can also try other methi recipes such as4.906670048https://www.archanaskitchen.com/methi-muthiya-wheat-flour-and-fenugreek-dumplings-recipe
खट्टा मीठा लौकी करी रेसिपी - Tangy and Sweet Bottle Gourd Curry (Recipe In Hindi)खट्टा मीठा लौकी करी बहुत आसान रेसिपी है जिसे कुछ ही समय मैं बनाया जा सकता है। लौकी को पहले साते करते है और फिर प्रेशर कुकर मैं पकाते है ताकि सब्ज़ी अचे से पाक जाए और मसाले भी अच्छा स्वाद दे।  लौकी ऐसी सब्ज़ी है जिसे बहुत सारे तरहों से बनाया जा सकता है, इसे तीखा या मीठा, दोनों तरह के व्यंजन मैं बनाया जा सकता है।   लौकी ह्रदय पेशेंट्स के लिए काफी लाभदायक होता है। खट्टा मीठा लौकी करी को गरम चावल के साथ लंच मैं परोसे। अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.926940639https://www.archanaskitchen.com/tangy-and-sweet-bottle-gourd-curry-recipe-in-hindi
Tamil Nadu Style Milagu Thattai Recipe (Peppered Dal-Rice Fritters)Tamil Nadu Style Milagu Thattai Recipe is the Peppered dal-rice fritter recipe. Milagu Thattai is a flat savoury fried traditional snack that is a part of the Krishna Janmashtami festival menu. This popular crispy snack can be made in different flavours. Adding soaked channa dal and sesame seeds brings extra crunch and texture to this savoury snack. This Milagu Thattai recipe keeps good in an airtight container for 4-5 days. Tamil Nadu Style Milagu Thattai Recipe (Peppered dal-rice fritters) is a gluten free snack and is a perfect accompaniment to filter coffee on a rainy day. If you like this recipe, here are more similar recipes4.841107872https://www.archanaskitchen.com/tamil-nadu-style-milagu-thattai-recipe-peppered-dal-rice-fritters
Carrot Pudina Masala Vadai RecipeCarrot Pudina Masala Vadai, is a twisted delicious recipe of our regular masala vadai, prepared using chana dal. We have made it a little more healthier by the addition of grated carrots and freshly chopped mint leaves. The carrots adds an amazing crunch and mint leaves give a refreshing flavor. Since, it has no onion or garlic it can even be prepared as prasad during the Navrathri's. Vadas and sundal dishes are usually served during this time in the households which celebrate the festival of dolls(Gollu). Serve Carrot Pudina Masala Vadai along with and for your guests during Navrathri or serve it as a tea time snack. Other Vadai Recipes that you can try are:4.882286996https://www.archanaskitchen.com/carrot-pudina-masala-vadai
Kothamalli Thovayal Recipe (Dry Coriander Leaves Chutney)Thovayal or thogayal are the dry chutneys had along with the meal. Kothamalli Thovayal Recipe is a simple and refreshing chutney recipe prepared using fresh bunch of coriander leaves. Remove it into a bowl and serve the Kothamalli Thovayal Recipe along with Steamed Rice, and for a simple weeknight dinner. If you like this recipe, you can also try other Chutney recipes such as4.732743363https://www.archanaskitchen.com/kothamalli-thovayal-recipe-dry-coriander-leaves-chutney
Healthy Yogurt Parfait with Oats and Fresh Fruits Recipe Healthy Yogurt Parfait with Oats and Fresh Fruits Recipe is a must try breakfast dish which is packed with nutrient in one jar. It is layered with creamy coconut oats, chopped apples, fresh and sweet yogurt parfait, chopped banana and topped up with pistachios and prunes. You can add your own twist and change the fruits of your own choice. Serve the Healthy Yogurt Parfait with Oats and Fresh Fruits Recipe as a breakfast recipe to start your morning in a healthy way.  If you are looking for more Parfait Recipes here are some : 4.884853168https://www.archanaskitchen.com/healthy-yogurt-parfait-with-oats-and-fresh-fruits-recipe
Nolen Gurer Payesh RecipeNolen Gurer Payesh Recipe is a simple, delicious Assamese/ Bengali dessert  made with rice, milk, bay leaf and date palm jaggery. The dish is pretty easy to make and the outcome is really creamy tempting bowlful of dessert. Nolen gur jaggery gives this dish a unique taste. Serve Nolen Gurer Payesh Recipe as a dessert recipe. Here are a few more Nolen gur recipes that you can also try4.897379913https://www.archanaskitchen.com/nolen-gurer-payesh-recipe
French Style Red Sorrel Two Bean Soup RecipeRed Veined sorrel leaves are the base for this delicious Bean Sorrel Soup. This is a nutritious 2 Bean Sorrel soup as it is made from fresh sorrel leaves, french beans and black eyed peas. This is a very tasty lemony soup. Potatoes are usually added to Sorrel soup, however I have not done so. Instead I have included in the ingredients, fennel and celery to give a bit of body to the soup, and tarragon and parsley for flavour and nutrition. As it is made in the French style, there is butter and cream too. Did You Know- The nutrient and health properties of sorrel are numerous. Sorrel is rich in vitamin C and was of great value as it could prevent scurvy at times when fresh fruits and vegetables were not available. It contains Vitamins A, E, Beta carotene and other carotenoids, as well as potassium which helps in lowering Blood pressure. It is said to have anti inflammatory properties as well as being a diuretic. Sorrel is used medically for reducing pain and swelling or inflammation of the nasal passages and the respiratory tract, as it is said to cause dryness in mucous production and is therefore popular along with other herbs and flowers in treating sinusitis. It is also used to supplement the medication in the treatment of bacterial infections. Sorrel is not advised for consumption by those suffering from arthritis, kidney stones, other kidney related diseases, and during pregnancy. Serve French Style Red Sorrel Two Bean Soup along with for a weeknight dinner. If you like this recipe, you can also try other soup recipes such as4.930962343https://www.archanaskitchen.com/french-style-red-sorrel-two-bean-soup-recipe
Spirulina and Mint Basil Pesto RecipeSpirulina and Mint Basil Pesto Recipe is healthy twist to the basic basil pesto recipe. The ingredients that are added into this sauce are filled with proteins and vitamins which help to boost the heath factor in your body. Spirulina which is added is a kind of bacteria which is popularly called the "Green Algae" is one of  the most nutritional ingredients available so far. The pesto is not just used as a dip but also can be used in various ways such as it can be added to your pasta and then applied as a spread to your sandwich and more.  Serve the Spirulina and Mint Basil Pesto Recipe along with Spirulina and Mint Basil Pesto Pasta Recipe to enjoy your lunch meal. If you are looking for more sauce recipes here are some :   4.958904110https://www.archanaskitchen.com/spirulina-and-mint-basil-pesto-recipe
Assamese Bilahir Tok Recipe In Assamese, 'Bilahi ' means tomatoes and 'Tok' means  tangy/sour.  A simple yet tangy chutney recipe from Assamese cuisine. This condiment is made on special festivals or occasions by the Assamese. Fresh tangy tomatoes tempered with panch phoran masala. A sweet, tangy, spicy chutney that can be served as a side dish to rotis as well as rice. This dish is so simple to make and can be made within 15 minutes. A delicious condiment that can be used in so many different ways. All you require is season's freshest tomatoes.  Serve Assamese Bilahir Tok along with for breakfast or serve as a side dish along with your meal. If you like this recipe, you can also try other Assamese Recipes such as4.957711443https://www.archanaskitchen.com/assamese-bilahir-tok-recipe
Healthy Fresh Vegetable Salad Bowl with Sour Yogurt Dressing Recipe Healthy Fresh Vegetable Salad Bowl with Sour Yogurt Dressing Recipe is a complete meal by itself with fresh cut vegetables coated in creamy and sour yogurt dressing. The addition of tzatziki powder gives in an earthy flavor to the whole dish. The bowl is filled with the richness of nutrients and minerals which will help to start your meal in a healthy way. Serve the Healthy Fresh Vegetable Salad Bowl with Sour Yogurt Dressing Recipe as a healthy breakfast in the morning or eat it as an If you are looking for more salad recipe here are some : 4.714028777https://www.archanaskitchen.com/healthy-fresh-vegetable-salad-bowl-with-sour-yogurt-dressing-recipe
Oats Uppu Kozhukattai RecipeOats Uppu Kozhukattai Recipe or also called 'undu uruli kozhukattai' is a South Indian savoury dish. Steamed rice dumplings, usually rolled into marble sized balls, are tempered with a combination of red chillies,curry leaves, bengal gram, split black gram and grated coconut. This makes a wholesome yet healthy snack. To give the traditional recipe a little twist, I have used a combination of oats and rice flour in Oats Uppu Kozhukattai Recipe. Oats being rich in fibre and beta glucan helps to 'up' the health quotient of the dish.  Deliciously soft oats kozhukattai tossed in tempered crunchy coconut and dals. Served during tea time. Here are few more kozhukattai recipes to try4.745213549https://www.archanaskitchen.com/oats-uppu-kozhukattai-recipe
Lemon Coconut Chia Energy Balls RecipeEnergy balls are the best option to satisfy mid-day hunger packs. Instead of munching on nutrition bars or refined store bought snacks, prepare these healthy balls to munch on. These portable snacks are prepared with tart lemon sweetened by coconut and finally loaded with protein-rich chia seeds. These bites are chewy and perfect for mid-day pick me up a snack.  They are vegan, gluten-free and paleo. Prepare these bites and munch on healthy snacks. Serve Lemon Coconut Chia Energy Balls as a tea time snack or pack it in your kids snack box. If you like this recipe, you can also try other Energy bar recipes such as4.809960682https://www.archanaskitchen.com/lemon-coconut-chia-energy-balls-recipe
Mullangi Mor Pachadi Recipe (Radish in spicy tempered Yogurt Gravy Recipe)Mullangi Mor Pachadi Recipe (Radish in spicy tempered Curd Gravy Recipe) is a wonderful way to add radish in curd to make a spicy curry. The sourness from the curd complements well with the flavor of the radish. Radish is a diabetic friendly vegetable as it is considered as one of the nutritional root vegetable. It is rich in Vitamin C and minerals such as iron and magnesium. Serve the Mullangi Mor Pachadi Recipe (Radish in spicy tempered Curd Gravy Recipe) with just or can be had with any stuffed paratha.  If you are looking for more radish recipes here are some:4.907394610https://www.archanaskitchen.com/mullangi-mor-pachadi-recipe-radish-in-spicy-tempered-curd-gravy-recipe
पेशावरी काला चना रेसिपी - Peshawari Kala Chana (Recipe In Hindi)पेशावर पाकिस्तान का बहुत ही प्रसिद्ध शहर है जो उसकी कला और संस्कृति के लिए जाना जाता है. पेशावरी कहना बहुत ही प्रसिद्ध है क्योंकि इसमें स्वाद से भरे पाकिस्तानी मसालो का प्रयोग किआ जाता है. बहित साडी पंजाबी रेसिपीज भी पेशावरी खाने से प्रेरित है. पेशावरी काला चना एक ऐसी ही डिश है जो बनाने में बहुत सरल और खाने में बहुत ही सदिष्ट है.  पेशावरी काला चना को फुल्का, तड़का रायता और कचुम्बर सलाद के साथ दिन के कहने के लिए परोसे।  अगर आपको यह सब्ज़ी अच्छी लगी हो तो, आप यह भी बना सकते है 4.754335260https://www.archanaskitchen.com/peshawari-kala-chana-recipe-in-hindi
Sakkare Achhu Recipe (Festive Sugar Figurines)Sakkare Achhu Recipe is a Festive Sugar Candy that is prepared specially during Sankranti to distribute among the kith and kin. These candies are melt in mouth, sugary sweet that is made out of purified sugar syrup moulded in wooden moulds to make the sugar figurines. Make sure you get nice traditional wooden acchu-moulds. If you do not have one, you can also do this recipe on silicon moulds. Sakkare achhu is traditionally distributed with sugar cane and  on Sankranti festival. You can serve Sakkare Achhu Recipe as an occasional dessert. Here are a few more Indian sweet recipes to try4.859016393https://www.archanaskitchen.com/sakkare-achhu-recipe-festive-sugar-figurines
अंकुरित दालो की सब्ज़ी रेसिपी - Mixed Sprouts Sabzi (Recipe In Hindi)अंकुरित दालो की सब्ज़ी एक बहुत ही सरल डिश है और सेहत के लिए अच्छी भी मानी जाती है. इसमें बहुत ज्यादा प्रोटीन होता है और इससे स्नैक्स की तरह भी खाया जा सकता है. दालो को एक दिन पहले अंकुरित करने के लिए रखा जाता है और अगले दिन उसकी सब्ज़ी बनायी जाती है. अंकुरित दालो की सब्ज़ी को फुल्का और कचुम्बर सलाद के साथ दिन के खाने के लिए परोसे। अगर आपको यह सब्ज़ी अच्छी लगी हो तो आप यह भी बन्ना सकते है, 4.840336134https://www.archanaskitchen.com/mixed-sprouts-sabzi-recipe-in-hindi
Utanki Recipe - Crispy Rice CrepesUtanki is a rice crepe recipe specific to Srikakulam region of Andhra and Odisha. It is a hand made crepe recipe and hence demands fine skill. This sweet fritter-like crepe can be served as snack. Utanki, a heirloom recipe from my Grandma, stays fresh for a week when stored in an airtight container. Here are more tea time snack recipes that you would also want to try4.900101937https://www.archanaskitchen.com/utanki-crispy-rice-crepes-recipe
Sabudana Tikki Recipe ( Spiced Tapioca Pearls Patties Recipe)Sabudana Tikki ( Spiced Tapioca Pearls Patties) are a delicious snack meal which is made by combining the soaked sabudana with a starch such as potato and is flavoured with some Indian spices. The patties are then pan fried with a little bit of oil on both the sides till it is crispy and golden brown. Sabudana Tikki ( Spiced Tapioca Pearls Patties) is a popular dish during the Navaratri season since it does not contain no onion and no garlic in the recipe.Sabudana are basically originated from tapioca root which is made into small little pearls. They have high resistance to plant diseases and tolerance to extreme stress condition. Serve your yummy Sabudana Tikki ( Spiced Tapioca Pearls Patties) with . If you are looking for sabudana recipe here are some of our favourites:4.785788382https://www.archanaskitchen.com/sabudana-tikki-recipe-spiced-tapioca-pearls-patties-recipe
Cabbage Slaw with Ginger Tahini Dressing RecipeCabbage Slaw with Ginger Tahini Dressing Recipe is a quick Salad recipe which requires no cooking and is made in less than 15 minutes. Salad has a nutty and creamy yogurt dressing that is whisked and tossed with winter vegetables like cabbage, carrot and beetroot. The salad is also packed with goodness of nutrients that can be added to your day to day diet. Serve the Cabbage Slaw with Ginger Tahini Dressing Recipe as an Appetizer for your Sunday Dinner meal.  If you are looking for more Salad recipes here are some :4.900452489https://www.archanaskitchen.com/cabbage-slaw-with-ginger-tahini-dressing-recipe
Sajjappa Recipe (Stuffed Sweetened Coconut Pastry)Karnataka Style Sajjappa Recipe is the deep fried sweet recipe made with sweetened coconut stuffing within a pastry dough made with rava and maida. It is a festive recipe that is served as a part of meals in Karnataka. Serve Sajjappa Recipe as a dessert during house parties. Here are more Indian Sweet recipes to try4.940782123https://www.archanaskitchen.com/sajjappa-recipe-stuffed-sweetened-coconut-pastry
Vazhaipoo Vadai Recipe (Banana Flower Fried Savoury Snack)Vazhaipoo Vada Recipe (Banana Flower Fried Savoury Snack Recipe) is a fried savoury lentil snack made with a twist by adding chopped banana flower for a unique taste. The vada is made by a combination of two different flower which is the chana dal and toor dal. The fried fritters are then infused with strong Indian spices like the roasted fennel seeds, asafoetida, garlic and ginger. The vada is the essential element to be present in any south-Indian dishes. It is a traditional combination to eat the masala vada with a sweet element like the payasam in order to balance the taste in the palate. Using Vazhaipoo in the dish helps to create an healthy component which is also an exotic ingredient used in southern region of India. Serve your hot crispy Vazhaipoo Vada Recipe (Banana Flower Fried Savoury Snack) with a  If you are looking for more Tea Time Snack recipes here are some of our favourites:4.894171779https://www.archanaskitchen.com/vazhaipoo-vada-recipe-banana-flower-fried-savoury-snack-recipe
Strawberry Smoothie Bowl with chia seeds and Muesli Recipe Strawberry Smoothie Bowl with chia seeds and Muesli Recipe is a quick and rich energy bowl that contains goodness of oats, nutrients from muesli, freshness from the strawberries and crunchiness from the chia seeds. When all put together it make it a complete wholesome breakfast. We often wonder how to use Muesli in a dish that can mixed with other ingredients to create an energy packed dish, so here we have come up with a smoothie that will yield you not just the proteins from the muesli but various micro-nutrients for chia seeds and oats as well. Serve the Strawberry Smoothie Bowl with chia seeds and Muesli Recipe as your favorite Breakfast in the morning.  If you are looking for more smoothie recipes here are some : 4.929577465https://www.archanaskitchen.com/strawberry-smoothie-bowl-with-chia-seeds-and-muesli-recipe
कश्मीरी दम मोंजी रेसिपी - Knol Khol in Yogurt (Recipe In Hindi)कश्मीरी दम मोंजी एक तीखी स्वाद से भरी डिश है जो कश्मीर में बहुत मशहूर है. मोंजी का मतलब नोल नोल होता है जिसे दही और कश्मीरी मसालो के साथ पकाया जाता है.  कश्मीरी दम मोंजी को चावल और टमाटर ककड़ी और प्याज के रायते के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी अच्छी लगी है तो, आप यह भी बना सकते है 5.000000000https://www.archanaskitchen.com/kashmiri-dum-monji-recipe-knol-khol-in-yogurt-2
Potato Patties Stuffed With Bell Pepper, Coconut & Dry Fruits RecipePotato Patties Stuffed With Bell Pepper, Coconut & Dry Fruits is a very delicious recipe with tasty coconut and dry fruit stuffing covered in a crispy layer of mashed potatoes. Its prepared widely during the festive season. Also, Potato Patties Stuffed With Bell Pepper, Coconut & Dry Fruits make for a great tea time snack and can be served with  . Other tea time snacks that you can try are:4.935103245https://www.archanaskitchen.com/potato-patties-stuffed-with-bell-pepper-coconut-dry-fruits
भरमा कटहल की सब्ज़ी रेसिपी - Stuffed Jackfruit Curry (Recipe In Hindi)भरमा करेले की सब्ज़ी में कटहल को तीखी प्याज और टमाटर की ग्रेवी में पकाया जाता है. यह सब्ज़ी आप अपने घर पर मेहमानों को परोस सकते है. भरमा करेले की सब्ज़ी को लच्छा पराठा और कचुम्बर सलाद के साथ दिन के खाने के लिए गरमा गर्म परोसे।  अगर आपको यह सब्ज़ी अच्छी लगी हो तो, आप यह भी बना सकते है,  4.802816901https://www.archanaskitchen.com/stuffed-jackfruit-curry-recipe-in-hindi
Baked & Crisp Whole Wheat Methi Puri Recipe (Healthy Snack)The Whole Wheat Methi Puri Recipe also known as Kadak Puri or Mathri is a healthy and wholesome snack that is not deep fried. These kadak puris are baked in the oven and is packed with flavors from Methi (fenugreek leaves) and kalonji. And what more, I made these Puris, from my favorite instead of using the traditional maida, making them healthy as well. Now you can indulge in these Crisp Baked Mathris (Puris) along with a cup of chai or even pack it into the school snack box for kids. If you like this recipe, here are a few more recipes to try4.709064327https://www.archanaskitchen.com/baked-crisp-whole-wheat-methi-puri-recipe-healthy-snack
Keerai Vadai Recipe (Spinach & Bengal Gram Fritters)Keerai means greens and Vadai means fritters. Keerai Vadai or the fritters can be made using variety of greens. Spinach, dill and fenugreek being the most common. These crispy fritters are very simple to make and can be made in advance. You can even freeze them, making it easier to enjoy it whenever you desire. Serve Keerai Vadai with , or any other chutney of your choice. It makes a great rainy season snack. If you like this recipe, you can also try other Fritter recipes such as  4.870967742https://www.archanaskitchen.com/keerai-vadai-recipe-spinach-bengal-gram-fritters
ढिंगरी डोलमा रेसिपी - Dhingri Dolma (Recipe In Hindi)ढिंगरी डोलमा अवध मसाला करी है जिसे मशरुम और पनीर से बनाया जाता है। इस शाही प्याज़ टमाटर ग्रेवी को मसालो के साथ स्वादिष्ट बनाया जाता है। इस ग्रेवी मैं शाही जीरा से बहुत अछि खुशबू और स्वाद आ जाता है, अगर आपके पास शाही जीरा नहीं हो तोह आप जीरा का भी प्रयोग कर सकते है।    ढिंगरी डोलमा नान, तंदूरी रोटी और चपाती के साथ डिनर या लंच मैं परोसी जा सकती हैं। अगर आपको यह रेसिपी पसंद आयी हो तो, आप यह भी बना सकते है,4.918918919https://www.archanaskitchen.com/dhingri-dolma-recipe-awadhi-style-mushroom-paneer-masala-2
Kothamalli Thogayal Recipe | Coriander Leaves ChutneyCoriander Leaves/Cilantro/Kothamalli is an important herb in Indian Cooking. we either use it to garnish are used as a flavouring agent. This herb can also be used as a main ingredient and used in preparing various recipes. One if it is Kothamalli Thogayal Recipe | Coriander Leaves Chutney. This thogayal stays good only for 2 days. This Kothamalli Thogayal Recipe | Coriander Leaves Chutney can be served as a side dish to the main meal of steamed rice and sambar or as a side dish to if you like this recipe, try more chutney recipes like4.930635838https://www.archanaskitchen.com/kothamalli-thogayal-recipe-coriander-leaves-chutney
Soya Beans Paniyaram Recipe (Pan Fried Soy Fritters)Soya Beans Paniyaram is a delicious and healthy snack made from soy granules and a can of mixed beans. It makes a perfect tea time snack or even a lunch box snack for kids. The soya beans paniyaram recipe is protein packed dish and nutritious at the same time flavorful and perfect when served along with some ginger tea. If you like this recipe, here are more recipes to make during tea time4.819216182https://www.archanaskitchen.com/soya-beans-paniyaram-pan-fried-soy-fritters
Tomato Chutney RecipeTomato Chutney is generally served with idlis on the food streets in south India. The consistency of this chutney is quite watery, comes without any tempering at the idli shop and makes a pretty enjoyable idli eating experience. You can always add the tempering to enhance the taste of the chutney. Serve Tomato Chutney with during breakfast or as a tea time snack. You can also try other Chutney recipes such as  4.896495518https://www.archanaskitchen.com/tomato-chutney-recipe
Stir Fry Green beans and Tofu with Panch Phoron Recipe Stir Fry Green beans and Tofu with Panch Phoron Recipe is quick dry vegetable side dish packed with proteins. The vegetable is tossed with Panch Phoron which is an authentic spice powder mix made from 5 variety of spices. It is the best dish that one doesn’t require much of chopping or prepping of ingredients. It just requires few patient time to just let the beans cook along with the spice powder. Serve the Stir Fry Green beans and Tofu with Panch Phoron Recipe can be served along with or just with If you are looking for more Dry vegetable recipes here are some:4.738666667https://www.archanaskitchen.com/stir-fry-green-beans-and-tofu-with-panch-phoron-recipe
Kobbari Kudumulu Recipe (Indian Spiced Steamed Rice Balls)Kobbari Kudumulu also called as Undrallu is a traditional dish that is prepared in Andhra Pradesh during Vinayaka Chaturthi which is Indian Spiced Steamed Rice Balls. Each family has their own set of neivedhyam dishes to offer to Lord Ganesha during the chavithi pooja. Kudumulu are the most common ones that are prepared in most families. This kobbari kudumulu recipe is the salted version that used rice rava and coconut. If you like this recipe, here are few more tea time snack recipes4.917283951https://www.archanaskitchen.com/kobbari-kudumulu-uppu-undrallu
Dal Fara Recipe (Indian Stuffed Lentil Dumplings)Fara is a typical North Indian dish which is very popular in Uttar-Pradesh and is made during special and auspicious occasion. It is an authentic dish which is known to everyone in Uttar Pradesh and each one has their own naming convention. Serve Dal Fara on its own with or as a side dish with your delicious North Indian meal. If you like this recipe, you can try other similar recipes such as  4.881715952https://www.archanaskitchen.com/dal-fara-recipe-indian-stuffed-lentil-dumplings
Gujarati Fafda Recipe (Crispy Gram Flour Snack)The Gujarati Fafda Recipe is a traditional crunchy snack that is synonymous with Gujarati cuisine. Made of gram flour and other spices, Gujarati Fafda Recipe is a convenient and quick snacking option that can be had at anytime of the day or mixed with other dry snacks like puffed rice. If you like this recipe, please try our other recipes like4.742348754https://www.archanaskitchen.com/gujarati-fafda-a-delicious-gram-flour-snack
Stuffed Potato Cutlet Recipe With Mint MayoPotato cutlets is a delicious and easy to make starter dish. It is perfect as a party starter or an evening snacks. It’s made using mashed potatoes, bread crumbs, coriander leaves, oregano, and spices. To make cutlet even more amazing for kids and adults alike, I stuffed in along with some cheese and turned out to be very delicious. This mouth watering snack can be served with green coriander chutney or tomato ketchup. These Stuffed Potato Cutlet are crunchy on the outside, and creamy inside. The and cheese makes the cutlets almost melt in mouth. With just a few very common ingredients which would mostly be present in your kitchen, you have a lip smacking creamy potato cutlet that can be serves during any party, for your kids lunch box or as evening snack. gives a wonderful aroma of mint in the cutlet. Definitely try this recipe, you will surely get a lot of appreciation.4.791666667https://www.archanaskitchen.com/stuffed-potato-cutlet-recipe-with-mint-mayo
Puffed Rice Bar RecipeTry some of our other snack recipes to increase your chances of innovation4.912114014https://www.archanaskitchen.com/puffed-rice-bar-recipe
Bihari Dal Pitha Recipe (Traditional Bihari Delicacy)Here are a few other Bihari delicacies you might find interesting4.845679012https://www.archanaskitchen.com/bihari-dal-pitha-recipe-traditional-bihari-delicacy
Ambode Recipe (Karnataka Style Masala Vada)Ambode is a Masala Vada prepared during any festive occasion in the region of Karnataka. Ambode is prepared using soaked chana dal with dill leaves. These spicy lentil fritters are a must have for any occasion and a famous street food served across all parts of South India. There are many variations to the masala vada. Ambode is authentically prepared with dill leaves but one can substitute with coriander leaves, mint leaves or curry leaves. They are the best companions for your cup of chai and one cannot just stop with one vada. They serve as great tea time snack and goes well with a plate of your favorite variety rice. Prepare this Ambode in your kitchen and watch as they turn into your family favourite. Serve Ambode along with , or any other chutney of your choice. If you like this recipe, you can also try other vada recipes such as4.873206925https://www.archanaskitchen.com/ambode-recipe-karnataka-style-masala-vada
Andhra Style Corn Vada RecipeVada is a common term for many different types of savory fritter type snacks from South India with a set of common ingredients. Vada can vary in shape and size, but are usually donut disc-shaped. It is also a popular street food in South India which is served with chutneys. They are eaten throughout the day but most commonly as a part of breakfast or as a tea time snack. Serve Andhra Style Corn Vada with , or any other chutney of your choice. You can also try other Vada Recipes such as  4.827586207https://www.archanaskitchen.com/andhra-style-corn-vada-recipe
Assamese Sweet Kordoi RecipeKordoi are fried Assamese snacks that have both sweet and savoury versions, particularly popular during Bihu festival. These Assamese Sweet Kordoi Recipe are named after star fruit (which is called kordoi in Assamese). A simple dough is made using flour, rolled, shaped, fried and then dipped in sugar syrup. Assamese Sweet Kordoi Recipe are not only a breeze to make, but look very pretty and are absolutely scrumptious to snack on during evenings with a cup of hot ! If you like this recipe, here are more snack recipes for you to try4.800000000https://www.archanaskitchen.com/assamese-sweet-kordoi-recipe
Potato Puff Pastry RecipePotato Puff Pastry is a very light pastry made in layers that expand when cooked, leaving large air pockets inside. Many people think that it is difficult to make Puff pastry, but here we bring you a simple and fast way to make a quick puff pastry. It tastes delicious and is perfect to serve as a tea time snack. Serve Potato Puff Pastry as a tea time snack with Hot or you can even pack this in your kid’s snack box. If you like this recipe, you can also try similar stuffing recipes  4.914478764https://www.archanaskitchen.com/potato-puff-pastry-recipe
पोटाला रसा रेसिपी - Oriya Style Parval Sabzi (Recipe In Hindi)पोटाला रसा ओडिशा की बहुत ही प्रसिद्ध डिश है. ओरिया में परवल को पोटाला और ग्रेवी को रसा कहा जाता है. पोटाला रसा में परवल को नारियल और खस खस की ग्रेवी में पकाया जाता है. इस सब्ज़ी में प्याज और लहसुन का प्रयोग नहीं किआ गया है इसलिए इसे आप त्योहार में भी बना सकते है.  पोटाला रसा को फुल्का, बूंदी रायता और कचुम्बर सलाद के साथ गरमा गरम परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप ये भी बना सकते है,4.813492063https://www.archanaskitchen.com/potala-rasa-recipe-oriya-style-parval-sabzi-2
कश्मीरी वेठ चमन रेसिपी - Paneer in Yogurt Tomato Curry (Recipe In Hindi)कश्मीरी वेठ चमन रेसिपी में पनीर को दही, सौंफ और टमाटर पेस्ट में पकाया जाता है. यह एक कश्मीरी रेसिपी है जिसे कश्मीर के पंडित समुदाय में बहुत बनाया जाता है. इसमें प्याज और लहसुन का भी इस्तेमाल नहीं किया जाता।  कश्मीरी वेठ चमन को बूंदी रायता, कचुम्बर सलाद और फुल्का के साथ दिन के खाने के लिए परोसे। अगर आपको यह अच्छा लगा हो, तो आप ये भी बना सकते है 4.797202797https://www.archanaskitchen.com/paneer-in-yogurt-tomato-curry-recipe-in-hindi
Kerala Pumpkin Pachadi Recipe (Parangikai Pachadi)The Kerala Pumpkin Pachadi Recipe, is an Ayurvedic dish that is packed with goodness from the yellow pumpkin also known as Parangikai. The Parangikai is steamed in the pressure cooker and then tossed in a sweet and spicy coconut mixture. It tastes absolutely delicious and is packed with nutrition.  Serve the Kerala Pumpkin Pachadi, as a side dish along with  ,   and   for a comforting meal. If you like cooking recipes from the Kerala Cuisine, then you must try a few of our favorites4.909937888https://www.archanaskitchen.com/kerala-pumpkin-pachadi-recipe-parangikai-pachadi
Indian Style Tapenade RecipeTapenade is a popular food in the south of France which is usually a spread that is eaten with bread. The base ingredient of Tapenade is Olive. Olives and capers are finely chopped, crushed or blended to make a spread. To give it an Indian twist, we are using moong with olives to make this recipe. Serve Indian Style Tapenade with hot for your tea time break or you can also serve it for breakfast. If you like this recipe, you can also try similar recipes such as4.947608200https://www.archanaskitchen.com/indian-style-tapenade-recipe
Spinach Oats Vada RecipeSpinach Oats Vada Recipe is a healthy twist to otherwise deep fried vada recipe. By adding the superfood "Spinach" and healthy oats, this is a simple recipe is shallow fried to avoid excess oil consumption. The taste negligibly differs in comparison to deep fried and is all healthy when shallow fried! Serve Spinach Oats Vada Recipe with or during tea time with hot coffee or . Take a look at more vada recipes to try during tea time4.617862372https://www.archanaskitchen.com/spinach-oats-vada-recipe
Palak Puri Recipe (Crispy Spinach Puri Snack)Puri is deep fried Indian bread, commonly available in two types of texture: either the crispy one or the smooth one like roti or paratha. In order to make crispy palak puri, simply add chopped spinach leaves along with some ordinary species into wheat floor and make puris out of it. Relish the deep fried palak puri with tea time snack and have healthy breakfast with your favourite beverages. Serve Palak Puri as a tea time snack along with a hot cup of If you like this recipe, you can also try other Tea time snacks recipe such as4.662273476https://www.archanaskitchen.com/palak-puri-recipe-crispy-spinach-puri-snack
Foxtail Millet Nippattu RecipeFoxtail Millet Nippattu are crunchy millet and lentil snacks that will melt in your mouth. They are spicy discs fried to a crispy golden brown and are great to have with your evening tea or coffee. You can even serve it, when you have sudden guests at home! Serve Foxtail Millet Nippattu with hot during your tea time break. If you like this recipe, you can also try similar recipes like4.891734052https://www.archanaskitchen.com/foxtail-millet-nippattu-recipe
Kara Vegetable Pidi Kozhukattai (Savory Spicy Vegetable Modak)The Kara Vegetable Pidi Kozhukattai is a twist to the savory version of the traditional kozhukattai that is made for Ganesh Chaturthi. Adding vegetables to the Kozhukattai makes it even more nutritious and delicious too.  If you are looking for more snack recipes, here they are4.858910891https://www.archanaskitchen.com/kara-vegetable-pidi-kozhukattai-savory-spicy-vegetable-modak
Healthy Snack Bowl Recipe4.918032787https://www.archanaskitchen.com/healthy-snack-bowl-recipe
Kerala Style Vettu Cake Recipe (Eggless Wholewheat Tea Shop Cake)Vettu cake is a famous tea shop snack in Tamil Nadu and Kerala. It is called vettu cake as it forms cracks (vettu in tamil) while frying. This a heirloom recipe that my mother taught me. It is usually prepared adding eggs and using maida. I wanted to make it more healthy and hence tried the same with wheat flour and used no eggs, creating Kerala Style Vettu Cake Recipe (Eggless Wholewheat Tea Shop Cake). It came out too good with crispy outside and soft inside. The taste did not differ any, either. Serve Kerala Style Vettu Cake Recipe (Eggless Wholewheat Tea Shop Cake) during tea time with or . Here are few more Kerala Style recipes that you would also want to try4.812606474https://www.archanaskitchen.com/kerala-style-vettu-cake-recipe-eggless-wholewheat-tea-shop-cake
Kheel Paniyaram Recipe (Puffed Rice Paniyaram)Paniyaram is a south Indian healthy breakfast dish. If you have leftover idli batter just add finely chopped vegetables, temper with curry leaves, mustard seeds and make them easily, serve with coconut chutney.           Paniyaram is made in a special cookware called paniyaram chitti. Traditionally paniyaram made with fermented rice batter, paniyaram can make sweet and sour. Here I gave a twist make these paniyaram with kheel which is also known as puffed rice.  Serve Kheel Paniyaram along with for tea time snack or you can also serve it for breakfast. If you like this recipe, you can also try other Paniyaram recipes such as4.570370370https://www.archanaskitchen.com/kheel-paniyaram-recipe-puffed-rice-paniyaram
Alu Vadi Or Patrode Recipe - Maharashtrian Snack With Colocasia LeavesAlu vadi or Patrode is a typical Maharashtrian snack/side dish made by stuffing colocasia (Alu/Arbi) leaves with a spiced multigrain batter and then steaming them. This is a quick and healthy recipe where the steamed vadis are shallow fried instead of deep frying them.  Traditionally the leaves are stuffed with chickpea batter but this recipe uses multigrain flour to make the batter. You can use only chickpea flour (besan) too. Colocasia leaves can sometimes cause itching to the hands and throat. Ensure that you buy them from a reliable source and cook  them thoroughly to avoid its side effects. Alu vadi or patrode makes for a tasty snack as well as a side dish. Here are few more delicacies from Maharashtrian Cuisine4.867115223https://www.archanaskitchen.com/alu-vadi-or-patrode-recipe-maharashtrian-snack-with-colocasia-leaves
Patta Gobi Matar Nu Shaak Recipe (Cabbage & Peas Sabzi Recipe)Patta Gobi Matar Nu Shaak Recipe (Cabbage & Peas Sabzi Recipe) is a tossed dry vegetable side dish made to relish along with phulka or steam rice. It is quick and easy to prepare and is the best way to consume when you have these things at your kitchen. It is healthy as well as tasty too. Cabbage is a good source of Vitamin K, Vitamin C and Vitamin B6. Cabbage is also acts as a protection from radiation therapy which is very crucial for Cancer treatments. Serve the Patta Gobi Matar Ki Sabzi along with Khatta Mag and for a wholesome meal. if you are looking for more Cabbage Recipes here are some : 4.866023339https://www.archanaskitchen.com/patta-gobi-matar-nu-shaak-recipe-cabbage-peas-sabzi-recipe
Moroccan Spiced Cauliflower And Almond Soup RecipeMoroccan Spiced Cauliflower And Almond Soup is buttery and creamy soup perfect for cold days. With olive oil, jalapenos, green chilli paste and scallions, this rich Moroccan Spiced Cauliflower And Almond Soup Recipe is great to have as a light dinner with a salad or along with a crusty bread like . If you like this recipe, here are more exotic soup recipes to try4.895287958https://www.archanaskitchen.com/moroccan-spiced-cauliflower-and-almond-soup-recipe
Peanut Chaat With Spiced Yogurt RecipePeanut Chaat With Spiced Yogurt Recipe is an interesting combination of typical chaat flavours, combined with protein-rich peanuts. Spiced with a flavoured yogurt it is a perfect option for a cold salad or appetizer for you’re a chaat party. The peanuts are earthy and aromatic from being boiled, combined with cooling yogurt, chopped cucumbers and tomato. Perfectly seasoned with a mix of chilli and other aromatic spices Peanut Chaat With Spiced Yogurt is a great mid-morning or tea-time snack too. : Peanuts are actually legumes, although they possess qualities similar to other edible nuts such as pistachios and almonds. Peanuts provide high energy – almost 567 calories per 100 grams – and contain high quantities of nutrients, minerals, antioxidants and vitamins. Also high in mono-unsaturated fatty acids, especially oleic acid, peanuts help lower LDL or "bad cholesterol" and increase HDL or "good cholesterol” in the blood. Studies also suggest that roasting or boiling peanuts enhances the antioxidant bio-availability by almost two to four-fold. Serve Peanut Chaat With Spiced Yogurt as a tea time snack along with your hot . If you like this recipe, you can also try other Appetiser recipes such as4.886524823https://www.archanaskitchen.com/peanut-chaat-with-spiced-yogurt
Arbi Cutlet Recipe (Spiced Colocasia Patties)Arbi Cutlet is a crispy golden brown patties made with Colocasia root and flavoured with the Indian spices. It is the perfect tea time snack for a healthy start. Arbi or Colocasia is famous among the Sindhi's and it is basically originated from the Patra leaves. The Colocasia root that is being used in this Recipe is rich in Vitamin A, Magnesium, Potassium etc., which makes it a perfect dish to include in a healthy diet. You can relish the Arbi Cutlet (Spiced Colocasia Patties) along with (No Onion No Garlic). If you are looking for some Tea Time Snacks, here are some of our favourites :4.891416753https://www.archanaskitchen.com/arbi-cutlet-recipe-spiced-colocasia-patties
Oats Unni Appam/ Nei Appam Recipe10 Minutes Oats Unni Appam/ Nei Appam Recipe is an interesting twist to regular unni appam recipe which are fried sweet dumplings usually made with a combination of rice flour, wheat flour, banana and jaggery. Grated coconut and cardamom is often added to bring in more flavour. These are made in a special vessel called the appa-karal/ kuzhi-paniyaram vessel / appe-pan. These 10 Minutes Oats Unni Appam/ Nei Appam Recipe are crispy on the outside and super soft on the inside. It is a kids friendly appam recipe. Best part is its time of preparation which is only 10 minutes. Try and make this onam special  on a weekend or along with a nice . If you like this recipe, try other Kerala recipes like-4.794964029https://www.archanaskitchen.com/10-minutes-oats-unni-appam-nei-appam-recipe
Dal Fara RecipeDal Fara is a traditional snack from Uttar Pradesh, it is very famous in Lucknow and Kanpur. It is made from wheat flour, by filling chana dal paste along with spices. Some times made with rice flour and urad dal as well.  Dal Fara makes for a delicious evening snack by itself, or it can also be enjoyed with  or served with during those cold winter evenings. You may also like these other evening snack recipes4.796511628https://www.archanaskitchen.com/dal-fara
Double Chocolate Coconut Fudge RecipeSometimes the simplest recipes yield the best results.Double chocolate coconut Fudge recipe is one such easy recipe where no baking is required. The toasted walnuts and coconut give the delicious crunch and taste to the Double Chocolate Coconut Fudge. The addition of bitter dark chocolate balances the sweetness of the white chocolate giving it the perfect taste. Serve these crunchy Coconut & White Chocolate Fudge bars as a party snack for kids and adults. You can even pack it for the kids snack box or just to satisfy your sweet cravings. You can try more fudge recipes like : : Walnuts are enriched with many health benefiting nutrients, especially omega-3 fatty acids, vitamin E and minerals that are essential for optimum health. They are also protective against cardiovascular problems and Type-2 diabetes.4.930167598https://www.archanaskitchen.com/double-chocolate-coconut-fudge-recipe
Tamarind Chilli Potato RecipeTamarind Chili Potato Recipe is a tasty appetizer that can be served before a weekend dinner. The potato is given a spicy and tangy taste which is delicious. These crispy potatoes will be a hit at your table and everyone would enjoy it. You can serve the Tamarind Chili Potato recipe as a starter or even as a subji for , phulka and . You may also like other Potatoe recipes, try them at home and enjoy.4.929146538https://www.archanaskitchen.com/tamarind-chilli-potato-recipe
Lobia Kebabs Recipe (Black Eyed Bean Patties)The Lobia Kebabs (Black Eyed Bean Patties) Recipe is a simple and wholesome kebabs that have added vegetables and herbs along with spices which infuse life into these bean patties. These Black Eyed Bean Kebabs also at the same time balance the carbohydrate load by means of protein and fiber they contain. These can be served as appetizers or tea time snacks. Serve the Lobia Kebabs Recipe (Black Eyed Bean Patties) hot along with a   for parties or as a snack for kids school boxes. Kebabs have been around since the time of the Moghuls who adopted the dish from Eastern Mediterranean regions where it originated. Today we can say 'kebabs' belong to Middle Eastern, Eastern Mediterranean as also South Asian regions as Wikipedia says. The term 'kebab' can refer to a dish cooked on skewers directly on or next to the fire, some variations even served as slices. In today's terms, one can say, they are either shallow fried or grilled but never deep-fried. One look at the kebabs and one might think they the same as tikkis which are very popular potato based patties. However, kebabs are not potato based. If you like this recipe, you can also try other Appetiser recipes such as  4.890604027https://www.archanaskitchen.com/lobia-kebabs-recipe-black-eyed-bean-patties
Awadhi Style Khatti Arbi Ka Salan Recipe - Roz Ka Khana With Figaro Olive OilAwadhi Style Khatti Arbi Ka Salan Recipe is a delicious comforting curry made from high fiber Colocasia roots.The roots are tossed with the authentic masala created from Awadhi cuisine and are then pressure cooked to keep the flavor intact. The roots are an essential part of Awadhi cuisine it is often paired with most of the meats to create a gravy dish. The root compliments really well with meat and absorbs most of the flavor.  As mentioned, Colocasia roots have a good amount of dietary fiber and are also a good source of carbohydrates which is essential for the body for growth. Serve the Awadhi Style Arvi Ka Saalan Recipe with for a yummy lunch box meal. : Olive oil has numerous benefits for heart health. It lowers blood pressure, protects LDL particles from oxidation, and has beneficial effects on many other risk factors. If you are looking for more colocasia roots recipe here are some of our favorites : 4.844884488https://www.archanaskitchen.com/awadhi-style-khatti-arbi-ka-salan-pressure-cooked-colocasia-curry
Banana Bran Muffin RecipeBanana Bran Muffin is a wholesome whole wheat flour muffin recipe packed with sweetness of banana and honey. The addition of ripe banana make these muffins really soft and the aroma baked banana combined with vanilla is hard to resist.  Serve Banana Bran Muffins with a cup of masala chai or filter coffee for the evening Tea-time Snack or store in an airtight container in the fridge. If you are looking for more Muffin Recipes here are some : 4.959595960https://www.archanaskitchen.com/banana-bran-muffin-recipe
Mushroom 65 Recipe (Indian Style Spicy Mushrooms with Chillies)The Mushroom 65 Recipe is one of the most popular dishes that one would find in a very atypical South Indian restaurants. The origins are are to tell, but some speculate it to be Chettinad and some from Andhra, but nevertheless, this recipe of Mushroom 65 is a must try dish if you love spice and love mushrooms. Serve Mushroom 65 on its own as an appetiser for a house party. If you like this recipe, you can also try other Appetiser recipes such as4.870313695https://www.archanaskitchen.com/mushroom-65-recipe-indian-style-spicy-mushrooms-with-chillies
Pudalangai Thogayal Recipe (Snake Gourd Chutney Recipe)Pudalangai Thogayal Recipe (Snake Gourd Chutney Recipe) is a very simple side dish prepared from a long melon which is very famous to be used in most of the Dal preparation or Poriyals in Tamil Nadu. The chutney is sweet and has a little bit of tanginess to it. This can be paired with any of the breakfast dishes as a healthy accompaniment. As snake gourd is a diabetic friendly vegetable as it is low in calories and it is very good for health and good amount of nutrients. Serve the Pudalangai Thogayal Recipe (Bottle Gourd Chutney Recipe) along with  to enjoy your Breakfast. If you are looking for more homemade Chutney Ideas here are some :4.910881801https://www.archanaskitchen.com/pudalangai-thogayal-recipe-snake-gourd-chutney-recipe
Sweet and Spicy Strawberry Chutney RecipeThe Sweet and Spicy Strawberry Chutney recipe is a dish made from fresh strawberries that are cooked in a jaggery and lemon juice and spiced with chillies, ginger and cumin seeds. The taste of strawberries will appeal to the kids very well. This Strawberry Chutney can be used as an accompaniment for chaats, as a dip with crackers, as a spread over breads or even along with parathas for breakfast.  Other chutney recipes that you can try are:4.845545598https://www.archanaskitchen.com/sweet-and-spicy-strawberry-chutney
Asian Style Baby Corn With Sesame Seeds & Peanut Sauce RecipeAsian Style Baby Corn With Sesame Seeds & Peanut Sauce is an exotic appetizer where tofu & baby corns are marinated, seasoned & fried, then tossed in a gourmet sauce with sesame seeds. this is a great recipe to serve as a starter during your in-house weekend parties. Serve Asian Style Baby Corn With Sesame Seeds & Peanut Sauce with . If you like this recipe, you can also try other starter recipes such as  4.926014320https://www.archanaskitchen.com/asian-style-baby-corn-with-sesame-seeds-peanut-sauce-recipe
Tarkari Ni Kari Recipe (Parsi Style Vegetable Curry)'Tarkari Ni Kari' is a Parsi Special Vegetable Curry. Fresh seasonal vegetables are used to make this simple , tasty everyday curry. The spices used in this dish are similar to the Indian coastal cuisine . The curry is semi gravy and the use of tomatoes, chillies and  tamarind gives it a mild sweet, spicy and  tangy taste. The use of fresh coconut or coconut milk further enriches the taste of the curry. This Vegetable Curry is a healthy addition to any meals and can be served along with rice or roti.  Serve Tarkari Ni Kari along with Steamed Rice Or for a weekday lunch or dinner. If you like this recipe, you can also try other Parsi recipes such as4.901734104https://www.archanaskitchen.com/tarkari-ni-kari-recipe-parsi-style-vegetable-curry
Dry Chilli Baby Corn Recipe (Indian Chinese Style Recipe)The Dry Chilli Baby Corn Recipe is a classic and an all time favorite Indian Chinese Recipe. You can either prepare this dish as a dry version or else as a semi gravy version as well. The addition of green bell peppers along with the ginger, garlic and green chilies and the slight sweetness from the tomato ketchup, makes this dish truly irresistible. Serve the If you like indian Chinese Recipes, then you must try some of our favorites -  , ,  and 4.920533819https://www.archanaskitchen.com/dry-chilli-baby-corn-recipe-indian-chinese-style-recipe
Shallow Fried Oysters RecipeShallow Fried Oysters Recipe is a delicious and easy to experiment with oysters where they are first coated with some spices and semolina-rice flour mixture and then shallow fried. Being from Goan Saraswat Brahmin family in Goa, I love all seafood and try to prepare different recipes using them. When it comes to shellfish, you just can't stop experimenting on them. Oysters are very rich in zinc and today's recipe is very simple with minimum ingredients easily available in your kitchen. These shallow fried oysters can be served as an appetizer, or can be served with lunch or dinner. You could try our to make it a complete meal. If you like this recipe, you can also try other Appetiser recipes such as4.891385768https://www.archanaskitchen.com/shallow-fried-oysters-recipe
Veg Tunday Kabab RecipeTunday Kababs is a Lucknow based dish which is made out of lamb. Here we give it a vegetarian twist. In this recipe, 21 distinct spaces have been used and prepared with lot marination. You will be in need of a grill or tandoor to make this dish but even a non-stick pan can do justice to the recipe.  Veg Tunday Kababs are a starter and can be served for a party. Serve the Ve Tunday Kababs with .  Here are few Kabab Recipes Which you may like to try.4.839565742https://www.archanaskitchen.com/veg-tunday-kababi-recipe
Gola Kebab (Indian Style Meat Balls) RecipeGola Kebab is made from mutton (lamb meat) that can be relished as a side dish with a vegetarian meal. This recipe is so versatile that it fits best in the category of finger food (starters) to be served in a party. Gola Kebabs or mutton meat balls are so easy to make that it hardly takes 30 minutes to serve it. As the meat balls are pan roasted with minimum oil, they don't climb the calorie meter too. Don't worry about the left overs they can be packed as a roll in paratha for lunch box. Serve Gola Kebab with as a side dish or as an appetiser during your house parties. You can also try other appetizer recipes such as  4.921521998https://www.archanaskitchen.com/gola-kebab-indian-style-meat-balls-recipe
Strawberry Brownie Bars RecipeStrawberry Brownie Bars are the easiest and is one of the most comforting desserts. Give the basic brownies a twist of strawberry this season and impress your family and friends. These are the best hit with Kids and they love to eat as a after school snack.  Serve Strawberry Brownie Bar with as a dessert after a light weekday dinner. If you like this recipe, you can also try:  4.981395349https://www.archanaskitchen.com/strawberry-brownie-bars-recipe
Papad Nachos With Salsa RecipePapad Nachos with Salsa is a fun fusion recipe, where the Indian Papad meets the Mexican Salsa. Roasted Papad is topped with a spicy tangy Mexican Salsa and cheese, grilled just till the Cheese melts. You can use any variety of Papad like Urad, Ragi, Rice or Moong. You can also use Khakra. From a basic onion-Tomato salsa you can experiment with corn, Mango, cucumber Salsa. The Papad Nachos need to be served immediately, to avoid them from getting soggy. Papad Nachos with Salsa can be served as a funky snack for a kiddie party or a potluck. You can also try other appetiser recipes such as  4.803600655https://www.archanaskitchen.com/papad-nachos-with-salsa-recipe
Black Eyed Peas Masala Vadas RecipeMasala Vada or the ambode as known is karnataka is a savoury lentil fritter generally made using channa dal. This recipe uses Black eyed peas and sweet corn and takes this vada to the next level. You can make this yummy vada guilt free by baking it in the oven or even the appe pan, it would still yield a crispy exterior with a moist interior. You can even add mustard, curry leaves , green chilli and onion tadka to yogurt and soak these vadas in it and top it off with chopped coriander, Makes for a delightful variation of the snack. Serve Black Eyed Peas Masala Vadas with or on a rainy day. If you like this recipe, you can also try other similar vada recipes such as4.895612708https://www.archanaskitchen.com/black-eyed-peas-masala-vadas-recipe
Brownie Butter Cake RecipeBrownie Butter Cake is a 2 in 1 cake that has a unique texture and flavour. The gooey and fudgy dark chocolate brownie attached to a soft and spongy butter cake is a rare combination but probably one of it's kind. It gives you a bite and a chew in the beginning but later it melts in the mouth that not just has an amazing aroma but also take you on a flavourful ride. Serve Brownie Butter cake as a Dessert after your dinner and impress your family and friends. You can also try:  4.791574279https://www.archanaskitchen.com/brownie-butter-cake-recipe
Amla/Nellikai Thogayal Recipe (Gooseberry Chutney)The Gooseberry (Amla/Nellikai) Chutney recipe also known as the Thogayal in south india, is a simple, sattvic preparation of the wonder berry "gooseberry". Gooseberries are rich in antioxidants and vitamins and help in curing a variety of diseases. Furthermore, the gooseberries contain adequate levels of minerals such as copper, calcium, phosphorus, manganese, magnesium, and potassium. Serve this healthy Amla Thogayal Recipe with any paratha of your choice or poori, or with steamed rice and ghee. Other Thogayal recipes that you can try are:  4.909711684https://www.archanaskitchen.com/gooseberry-amla-nellikai-chutney-thogayal
Kerala Style Vattayapam Recipe (Steamed Coconut Rice Cakes Recipe)Kerala Style Vattayappam Recipe (Steamed Coconut Rice Cakes Recipe) is a famous Snack that is eaten among the Kerala Christian Community. The dish is made from a broken rice batter which is fermented and steamed with coconut and had during the fasting season of Easter. A day before Easter mass, they make the batter and keep it ready, so once the Easter mass is over, people come back to have this steamed cakes to start their meal and break their 40 days of fasting. Serve the Kerala Style Vattayappam Recipe (Steamed Coconut Rice Cakes Recipe) as a healthy Tea Time Snack.  If you are looking for more Kerala Recipes here are some : 4.929432014https://www.archanaskitchen.com/kerala-style-vattayapam-recipe-steamed-coconut-rice-cakes-recipe
Greek Style Μαυρομάτικα Recipe (Black Eyed Beans with Celery and Thyme Recipe) Greek Style Μαυρομάτικα Recipe (Black Eyed Beans with Celery and Thyme Recipe) is a comforting one pot meal made with a blend of black eyed beans and celery which is considered as a staple food of Greeks. The dish has subtle flavors from dried oregano and thyme. The herbs lifts the whole dish up and gives a comforting taste to be eaten during a winter meal. Serve the Greek Style Μαυρομάτικα Recipe (Black Eyed Beans with Celery and Thyme Recipe) along with the to make it a healthy high protein meal.  If you are looking for more Greek Style Recipe here are some : 4.957692308https://www.archanaskitchen.com/greek-style-recipe-black-eyed-beans-with-celery-and-thyme-recipe
Himachali Khatta Recipe (Tangy Black Chickpea Curry)Himachali Khatta recipe is one of the most popular dishes from Himachal. Most of the time this Pahari cuisine is prepared in traditional function which is called Dham. This recipe is sweet and sour in taste and is usually eaten with rice in the Himachal region. Serve Himachali Khatta along with hot steamed rice or for perfect Himachali lunch or dinner. If you like this recipe, you can also try other Gravy vegetables such as  4.831652444https://www.archanaskitchen.com/himachali-khatta-recipe-tangy-black-chickpea-curry
Double Ka Meetha Recipe With Mixed Nuts RabriDouble ka meetha is a most popular traditional dessert of Hyderabad and Double Ka Meetha Recipe With Mixed Nuts Rabri is a wonderful twist to the sweet recipe. This dessert is a type of bread pudding where the deep fried slices of bread soaked in sugar syrup, then garnished with cardamom flavored rabri along with some chopped nuts. The name 'double ka meetha' derives from the term 'double roti' because the fried bread slices swell up to almost double after soaking. The double ka meetha recipe is much similar to the very rich 'shahi tukda' recipe. On Ramdan, Eid this recipe is a must-one to be prepared. Traditionally, bread slices are deep fried. I have shallow fried here, instead. Indulge in Double Ka Meetha Recipe With Mixed Nuts Rabri as a dessert after dinner. Here are few more pudding recipes that you can also try4.876923077https://www.archanaskitchen.com/double-ka-meetha-recipe-with-mixed-nuts-rabri
Spicy Millet Casserole with Pumpkin and FetaThe Spicy Millet Casserole with Pumpkin and Feta is the perfect and wholesome dish that is made from foxtail millets that blend really well with roasted pumpkin puree and feta cheese. A Casserole is a creamy baked dish that is most often packed with vegetables and in this recipe, I have added foxtail millets that not only acts as an energy booster but also add to the nutrition and protein of the recipe. Serve the Spicy Millet Casserole with Pumpkin and Feta along with a crusted Garlic Bread for a weeknight dinner or even make it for a party with friends If you like one dish dinners or meals then you might also like4.862637363https://www.archanaskitchen.com/spicy-millet-casserole-with-pumpkin-and-feta
Chili Coriander and Capsicum Rusk Chutney RecipeThe Chili Coriander and Capsicum Rusk Chutney Recipe is a unique mouth watering recipe that is made from fresh coriander leaves, capsicum and break rusk.The tanginess and subtle sweetness from the lemon brings out delicious taste that makes it a perfect accompaniment for many dishes. Serve the Coriander and Capsicum Rusk Chutney as a spread on top of healthy Sabudana Vada or any tea time evening snack. If you like chutneys as a spread, you must try some of our favorites like- 4.906693712https://www.archanaskitchen.com/chili-coriander-and-capsicum-rusk-chutney-recipe
Hirve Kaalvan Recipe (Fresh Coriander and Coconut Curry)Hirve Kaalvan or Fresh Coriander and Coconut Curry is a perfect dish that can be prepared especially when you are tired of the usual dal accompanying your meals. This is a versatile curry that goes with any meal, that is mild and creamy. The Hirve Kaalvan pairs beautifully and makes great lunch for weekdays.  : Coriander commonly known as Dhania in the Indian subcontinent, cilantro in the America and some parts of Europe. The health benefits of coriander include its use in the treatment of skin inflammation , high cholesterol levels, diarrhea, mouth ulcers, anemia, indigestion, menstrual disorders, smallpox, conjunctivitis, skin disorders, and blood sugar disorders, while also benefiting eye care.   If you like this recipe, you can also try other Dal recipes such as  4.979166667https://www.archanaskitchen.com/hirve-kaalvan-or-fresh-coriander-and-coconut-curry-recipe
Carrot Chutney RecipeThis Andhra style Carrot Chutney is a spicy sweet chutney and is a twist to the usual chutneys. Chutney adds a taste to your dish and therefore, you should try this Carrot Chutney which is tasty and healthy at the same time. Serve Carrot Chutney with , Phulkas or . If you like this recipe, you can also try:4.911078717https://www.archanaskitchen.com/carrot-chutney-recipe
Sweet and Spicy Tomato Chutney Recipe With GarlicThe Sweet and Spicy Tomato Chutney Recipe is a spicy and tangy chutney that is flavored with garlic. The chutney acts as a perfect accompaniment with papads and can be served with parathas and breads. It is no oil recipe and can refrigerated for at least a week. Serve the Sweet and Spicy Tomato Chutney With Garlic along with Dosa. If you like chutneys, you must try some of our favorites like:4.786304604https://www.archanaskitchen.com/hot-and-sweet-nutty-tomato-chutney-recipe-with-fresh-garlic
Bengali Posto Porota Recipe (Spiced Poppy Seed Parathas)The Posto Porota Recipe is a paratha that is made with a combination of whole wheat flour, posto or poppy seeds ground into a paste along with a few green chillies, finely chopped onions, sesame seeds for a nutty twist, some salt and little sugar and is finally topped with nigella seeds and finely chopped coriander leaves. Serve the Bengali Posto Porota along with a your favorite Pickle, a bowl of yogurt for breakfast or a quick weeknight dinner along with your favorite vegetable. If you like this recipe, you might also want to try the other Bengali recipes like4.903688525https://www.archanaskitchen.com/bengali-posto-porota-recipe-spiced-poppy-seed-parathas
Andhra Style Zucchini Tomato Chutney RecipeAndhra Style Zucchini Tomato Chutney Recipe is yet another flavourful chutney from the South Indian cuisine that is rich in its repertoire of condiments and chutneys. A traditional Andhra style meal is well known for its fabulous chutneys, which are freshly prepared and use a variety of vegetables, combined with lentils, nuts and spices. Zucchini Tomato chutney is one such, which tastes amazing and uses just regular ingredients. Zucchini is a summer squash and is very low in calories and cooks very fast as it is a very delicate vegetable. Serve this Andhra Style Zucchini Tomato Chutney Recipe along with a breakfast of or and present your family with a refreshing new taste.4.938711695https://www.archanaskitchen.com/andhra-style-zucchini-tomato-chutney-recipe
Eggless Nutella Swirl Cupcakes RecipeEggless Nutella Swirl Cupcakes are so delicious, light, fluffy, moist and had no cracks on the top. Nutella swirl is best in its taste and also the perfect option to replace another topping option in cakes.This is my favourite cupcake recipe till date mainly because these cupcakes don't need to be decorated, you just put them in the oven and they're done. Serve Eggless Nutella Swirl Cupcakes along with and during tea time break. If you like this recipe, you should also try other Cupcake recipes such as  4.817001181https://www.archanaskitchen.com/eggless-nutella-swirl-cupcakes-recipe
Ammini Kozhukattai (Rice Flour Dumplings) RecipeAmmini Kozhukattai are ideally rice flour dumplings that are steamed, cooked and later tossed in a tempering for additional flavors. Very little oil is used in its preparation, hence it makes for a healthy and light snack.They can be made both sweet or spicy depending on your preference. You can serve the Ammini Kozhukattai as a snack during Ganesh Chaturthi.   Other recipes you can try during Ganesh Chaturthi4.914378781https://www.archanaskitchen.com/ammini-kozhukattai-rice-flour-dumplings-recipe
Kanchakalar Khosha Bata | A Traditional Bengali Raw Banana Peel ChutneyKanchakalar Khosha Bata is a traditional Bengali dish that is made from raw banana peels. The banana peels are cooked and spiced up with garlic, green chillies and red chillies, and is nutritious and packed with iron.  Serve the Kanchakalar Khosha Bata with hot steamed rice and ghee. You can also try the following recipes with the raw banana since this recipes only uses the peel:4.917782027https://www.archanaskitchen.com/kanchakalar-khosha-bata-a-traditional-bengali-raw-banana-peel-chutney
Creamy Potato and Vegetable Salad RecipeThe Creamy Potato and Vegetable Salad Recipe is a wholesome salad that is packed with flavours from the herbs, dijon mustard and black pepper corns. The taste of the fresh steamed vegetables comes out beautifully in the salad.  Serve the Creamy Potato and Vegetable Salad as a one dish meal, along with a bowl of  and  for dinner.4.430823117https://www.archanaskitchen.com/creamy-potato-and-vegetable-salad-recipe
Eggless Whole Wheat Banana Muffins RecipeWondering what to do with ripe bananas? No, do not discard them. Instead make these healthy, delicious and nutritious Eggless Whole Wheat Banana Muffins. This recipe can be prepared with ingredients which are normally available in everyone's kitchen. These can be packed in the kids snack box too as the taste of banana will make the child eat these muffins. Serve Eggless Whole Wheat Banana Muffins with hot and for your tea time parties. If you like this recipe, you can also try :   4.816938111https://www.archanaskitchen.com/eggless-whole-wheat-banana-muffins-recipe
Mumbai Style Masala Khichiya Churi RecipeThis Mumbai Style Masala Khichiya Churi is a very famous snack in Mumbai and in most of the Rajasthani restaurants, they serve this churi as a starter. It is a very simple and delicious recipe that is quick and easy to prepare.  Masala Khichiya Churi can be served with as an evening snack. Other tea time snacks that you can try:4.867094409https://www.archanaskitchen.com/mumbai-style-masala-khichiya-churi
Dal Chenchki ( Red Lentils with Shallots)The Dal Chenchki is a recipe from Bengal, a state I love to visit so very often for its aromatic food. The Dal Chenchki is a simple recipe made from red lentils (masoor dal) and combined with baby onions (shallots) and seasoned with ghee and mild spices. Serve the Dal Chenchki with (another Bengali favorite) and hot rice, topped with ghee. I must mention that the version of Dal Chenchki might not be same as many bengali's make, but is an inspired version of what my cook used to make while I lived in calcutta.  If you like this recipe, you can also try other Dal recipes such as4.794754846https://www.archanaskitchen.com/dal-chenchki-a-bengali-recipe-red-lentils-with-shallots
Heerekai Sippe Chutney Recipe (Ridge Gourd Peel Chutney)Heerekai Sippe Chutney is a wholesome chutney that is packed with fiber and nutrition is made from the peel of the ridge gourd. or Ridge Gourd is used in a lot of dishes like Tovve (a variety of dal preparation), Sambar, Bonda (bajji), dry Sabzi etc. Every Time we make dishes with ridge gourd, we save up the peel and make this delicious healthy chutney. along with Dosas or even as a side dish along with your main course. If you like chutneys as a side dish with your main course, you must try some of our favorites -   4.918347610https://www.archanaskitchen.com/heerekai-sippe-chutney-recipe-ridge-gourd-peel-chutney
Cauliflower And Methi Paratha RecipeCauliflower And Methi Paratha is a perfect breakfast for your family as it is healthy and tasty at the same time. Not only breakfast, you can have this delicious paratha for your dinner too. It's a very good way to include some green vegetable like methi in your children diet. This recipe is also perfect to pack in your and your family’s lunch box. If you like this recipe, you can also try other paratha recipes like Did you know- Apart from being rich in vitamin C, Cauliflower also contains loads of minerals, fiber and phytonutrients which protect us from several diseases like cancer, diabetes, etc. Methi/fenugreek leaves are rich in antioxidants and hence it aids digestion, lowers cholesterol, controls blood sugar and helps you to lose weight.  4.901477833https://www.archanaskitchen.com/cauliflower-and-methi-paratha-recipe
Pineapple Crostini With Honey And Cream Cheese RecipeFruit Crostini With Honey And Cream Cheese Recipe is an Italian dish where the ciabatta is cut into small pieces and is used. In this recipe, they are topped with fruits and cream cheese. It is a simple dish that can be arranged quickly and can be served at parties. You can use any seasonal fruits in this recipe. They are refreshing and it is a fantastic way to eat fruits too.  You can serve the Fruit Crostini With Honey And Cream Cheese Recipe as a dessert for parties or even as a evening snack.  Serve the Fruit Crostini With Honey And Cream Cheese with some .  Here are few other crostini recipes which you can try at your home.5.000000000https://www.archanaskitchen.com/fruit-crostini-with-honey-and-cream-cheese-recipe
Besan & Atta Ki Roti Recipe (Chickpea Flatbread)The Besan & Atta Ki Roti Recipe is a delicious spicy North Indian flat bread that is made from chickpea flour and whole wheat flour. The addition of green chilies, onions and coriander into this roti, brings out a delicious taste to the Besan Ki Roti.  Serve the Besan Ki Roti along with a ,  and  for a wholesome weeknight dinner or even for breakfast. If you like Roti and Paratha Recipes you must try 4.915574200https://www.archanaskitchen.com/besan-atta-ki-roti-recipe-chickpea-flatbread
Matar Aur Chilke Ka Sabzi (Peas & Peel Stir Fry Recipe)Matar Aur Chilke Ka Sabzi is a green Peas & Peel Stir Fry Recipe. Instead of discarding all the peel of the peas, you can stir in an interesting recipe from it, when combined with spring onions and spicing with panch phoron masala. Only trick is to remove the thick fibrous vein of the chilka/peapod. Serve Matar Aur Chilke Ka Sabzi (Peas & Peel Stir Fry Recipe) hot as a side-dish with   or  . If you like this recipe, here are more sabzi recipes to try4.859668508https://www.archanaskitchen.com/matar-aur-chilke-ka-sabzi-peas-peel-stir-fry-recipe
Andhra Style Chilakada Dumpa Pulusu Recipe (Sweet Potato in Tangy, Sweet & Spicy Curry Recipe)Andhra Style Chilakada Dumpa Pulusu Recipe (Sweet Potato in Tangy, Sweet & Spicy Curry Recipe) is recipe originated from the region of Andhra. The sweet potato is cooked in a pressure cooker along with luscious sweet, spicy and tangy gravy. By adding small onions or shallots give it an extra crunch and taste to the whole dish. Sweet potato is usually consumed as a snack in south part of India but adding them to a curry just lifts the whole dish and helps to add more benefits to our diet. Serve the Andhra Style Chilakada Dumpa Pulusu Recipe (Sweet Potato in Tangy, Sweet & Spicy Curry Recipe) with steam rice or just eat it along with for your Lunch meal.  If you are looking for more Andhra Style Recipe here are some : 4.798218568https://www.archanaskitchen.com/andhra-style-chilakada-dumpa-pulusu-recipe-sweet-potato-in-tangy-sweet-spicy-curry-recipe
Kondakadalai Vazhathandu Puli Thengai Kuzhambu Recipe (Banana Stem Curry with Black Chickpeas Recipe)Kondakadalai Vazhathandu Puli Thengai Kuzhambu Recipe (Banana Stem Curry with Black Chickpeas Recipe) is a healthy, whole hearted Tamil Nadu style curry made with ground coconut and other spices and tossed in a tangy gravy. Banana Stem is a good ingredient to be added to our day to day diet as it is diabetic friendly and also helps solve any gastric related problem. Serve the Kondakadalai Vazhathandu Puli Thengai Kuzhambu Recipe (Banana Stem Curry with Black Chickpeas Recipe) along with steam rice or to enjoy your dinner meal. If you are looking for more Banana Stem Recipe here are some : 4.881072027https://www.archanaskitchen.com/kondakadalai-vazhathandu-puli-thengai-kuzhambu-recipe-banana-stem-curry-with-black-chickpeas-recipe
Carrot and Oats Whole Wheat Bread Recipe Carrot and Oats Bread Whole Wheat Recipe is a healthy breakfast dish made from grated carrot and a healthy combination of wheat flour, cornmeal, and oats. The bread is savory and does not contain sugar other than honey. The lovely combination of all these ingredients will result in a very moist and crumbly bread rich bread. Serve the Carrot and Oats Bread Whole wheat Recipe along with a smoothie or just drizzle some honey and can be relished for your morning breakfast.  If you are looking for more Bread recipes here are some : 4.893175074https://www.archanaskitchen.com/carrot-and-oats-whole-wheat-bread-recipe
Pudina Buttermilk RecipeButter Milk, also known as Chaas or Mattha, is definitely one of the most popular beverages relished all over India. It is a perfect drink to beat the summer heat and is easy to prepare. Apart from being refreshing and very palatable, it is a very healthy drink and is excellent to treat an upset stomach. It aids in digestion and also provides our body with good bacteria. So treat yourself to this wonderful beverage this summer and stay cool! Serve Pudina Buttermilk everyday as a side dish with your lunch meal. If you like this recipe, you can also try other recipes which is prepared using Buttermilk.  4.935441370https://www.archanaskitchen.com/pudina-buttermilk-recipe
Nanaimo Bars Recipe (No Bake)Nanaimo Bar is probably Canada's favourite dessert. As the name suggests it originated from the Canadian west coastal city of Nanaimo in British Columbia. The uniqueness of this dessert is that it combines three favourite confections into one. A wafer crumb/biscuit based layer, a custard based layer and different types of chocolates on the top. The city of Nanaimo is so proud of this dessert that tourists to this city can even venture on Nanaimo Bar trails that takes them across the city experiencing many delicious and creative interpretations of this iconic bar. Well you don't need to go so far now. With the recipe below, you can now make it at home and experience what millions of Canadians enjoy. Though the original recipe calls for eggs, this is an eggless version.  Serve these Nanaimo Bars for the upcoming New Years get together as a Party Dessert  and have your guests singing your praises. Other eggless dessert recipes that you can try are:  4.903061224https://www.archanaskitchen.com/nanaimo-bars-recipe-no-bake
Tamil Nadu Style Vazha Thandu Thogayal Recipe (Banana Stem Chutney Recipe)Tamil Nadu Style Vazha Thandu Thogayal Recipe (Banana Stem Chutney Recipe) is a quick side dish made with banana stem. The ingredients are tossed and fried in the pan before it is ground into a smooth paste. The chutney in Tamil Nadu is a side dish or an accompaniment for Dosa, Idli and Chapathi. Banana Stem is a local ingredient in Tamil Nadu which is prepared in most of their household. Banana Stem is very fibrous and diabetic friendly ingredient. It helps to solve any gastric problems in the body.  Serve the Tamil Nadu Style Vazha Thandu Thogayal Recipe (Banana Stem Chutney Recipe) along with to enjoy your breakfast meal.  If you are looking for more breakfast Ideas here are some: 4.881578947https://www.archanaskitchen.com/tamil-nadu-style-vazha-thandu-thogayal-recipe-banana-stem-chutney-recipe
Cheesy Chinese Banana Toffee Fritters RecipeCheesy Chinese Banana Toffee Fritters Recipe this is a twist to classic recipe popular in Chinese cuisine. This Banana toffee fritter recipe is made of slices of banana which are battered and deep fried, and then coated with the premade cheesy caramel toffee and roasted sesame seeds making them deliciously crisp and cheesy and soft within. You can try these fritter recipe with apples and pineapples as well.Enjoy this Cheesy Chinese Banana Toffee Fritters Recipe with a scoop of ice cream or whipped cream for a wonderful Dessert option. Here are a few more dessert recipes to try4.906250000https://www.archanaskitchen.com/cheesy-chinese-banana-toffee-fritters-recipe
Oats & Yogurt Parfait with Chocolate Almond Topping RecipeOats & Yogurt Parfait with Chocolate Almond Topping Recipe, has the benefits of oats, yogurt, muesli, nuts, fruits and the added flavor of chocolate. It serves as a delicious healthy option for breakfast and is a favorite among kids. The best part being it's a very quick and easy recipe to put together.  Serve Oats & Yogurt Parfait with Chocolate Almond Topping as a Healthy breakfast or after dinner dessert. If you are looking for more Parfait Recipe here are some :   5.000000000https://www.archanaskitchen.com/oats-and-yogurt-parfait-with-chocolate-almond-topping
Low Fat Fruit Parfait Recipe (No Bake French Dessert Recipe)Parfait in French means perfect, and what could be more perfect than a dessert that is healthy, calcium rich & an energy booster too. Parfaits are arranged as a mixture of fruits, granola / muesli and yogurt. To make it a little more healthy, I used hung curd and the texture was super smooth. The crunch from the cornflakes added to the texture of the dish, which by itself was very colorful and appealing. Go wild with whatever you have available and discover newer combos from your fruit platter.  This Low Fat Fruit Parfait can be served as a Healthy breakfast dish or an after dinner dessert. Other Parfait recipes that you can try are:4.824022346https://www.archanaskitchen.com/low-fat-fruit-parfait-zero-cook-french-dessert
Eggless French Rosy Apple Tart RecipeEggless French Rosy Apple Tart is a very popular French dessert. Look at this beautiful apple tart arranged to make beautiful rose from apple slices! The tart is sweet and butter which is layered with apple slices glazed with grounded sugar and common on top. Also have made this tart without tart mould that's again one of the best thing. Serve Eggless French Rosy Apple Tart with a scoop of ice cream and enjoy your dessert. You can serve this dessert after your delicious dinner of and . If you like this recipe, you can also try other tart recipes such as  4.870000000https://www.archanaskitchen.com/eggless-french-rosy-apple-tart-recipe
Prawns Theeyal Recipe (Chemeen Theeyal)Theeyal is a famous recipe of Kerala. It is prepared by roasting coconuts with fresh spices. It is aromatic, nutritious and rich. Prawns Theeyal is prepared with fresh tiger prawns and fresh local spices. These are low fat source of protein. It has calcium, potassium and phosphorous along with vitamins A & E. Serve Prawns Theeyal Recipe with hot steamed rice for a perfect weekday meal. If you like this recipe, you can also try other Prawns recipes such as4.884158416https://www.archanaskitchen.com/prawns-theeyal-recipe-chemeen-theeyal
Mushroom and Prawn Malai Curry RecipeMushroom and Prawn Malai Curry is my variation to the famous Bengali recipe ‘Chingri Macher Malai Curry’ which is prawn in coconut milk curry. I must say mushrooms and prawns together are a great hit! Both being so distinct in its flavour yet complimenting each other so well in this mouth watering delicacy. Serve Mushroom and Prawn Malai Curry with hot steamed rice and for a delicious meal. You can also try other Prawn recipes such as  4.946403385https://www.archanaskitchen.com/mushroom-and-prawn-malai-curry-recipe
Filter Coffee Fudge Brownies RecipeBring together two of the most loved ingredients by almost everyone, Coffee and chocolate. South Indian Filter coffee takes these rich and indulgent brownies to the next level. The invigorating smell of coffee and the richness of cocoa makes this Filter Coffee Fudge Brownies Recipe very special. Make these decadent fudge brownies for a potluck and be sure to be everyone's favourite. Serve these Filter Coffee Fudge Brownies hot with a scoop of vanilla bean ice cream during tea time with dessert at the end of the meal. Take a look at more brownie recipes to suit your taste buds.4.852229299https://www.archanaskitchen.com/filter-coffee-fudge-brownies-recipe
Dhaba Style Country Chicken RecipeWho is not fascinated by Dhaba's food, if set off on a road trip? Dhabas are the road-side eatery joints on Indian highways mostly comprise of one-shed building where you can enjoy the fresh prepared food sitting on cots. Food is very much pocket friendly and there is always a hint of local cuisine in the taste. The recipe I am sharing is what i could recall from my memory that I relished at a dhaba in Odisha. I did it in completely my way. Try it & you will love the taste of this Chicken recipe. Serve Dhaba Style Country Chicken with hot and for a delicious meal. If you like this recipe, you can also try other similar recipes such as  4.892270237https://www.archanaskitchen.com/dhaba-style-country-chicken-recipe
Dal Chingri (Bengali Style Channa Dal And Prawns) RecipeI have to admit that the first time I ever heard of this combination it did sound a little strange to me, though meat and lentils are paired together once in a while it isn't a very common practice to do so. In this Bengali dish, chana dal, vegetables and prawns come together in a creamy curry which is wholesome, delicious and healthy. The dal chingri and rice are enough by themselves to make a complete meal both in the means of taste and balance. Serve Dal Chingri with hot for a healthy and delicious weekday meal. If you like this recipe, you can also try other Bengali recipes such as  4.934508816https://www.archanaskitchen.com/dal-chingri-bengali-style-channa-dal-and-prawns-recipe
Cabbage and Methi Paratha RecipeCabbage and Methi Paratha is an ultimate healthy and comfort food for the entire family. It provides a wholesome start to your day with fiber in the form of cabbage, vitamins from methi and excellent carbs from whole wheat and oat bran. Serve Cabbage and Methi Paratha with   and   and even pack it for a lunch box Did you know:  Take a look at more paratha recipes4.868801653https://www.archanaskitchen.com/cabbage-and-methi-parantha-recipe
Chettinad Fish Fry With Roasted Corn, Onions And Carrots With French Beans RecipeFranco-Pondicherry or Pondicherry cuisine, has been union territory’s best-kept secret. The flavours are mild and the fusion between the French and Tamil is what makes this cuisine unique and different from rest of India. There are plenty of options when it comes to this cuisine for vegetarians as well as non-vegetarians. Since it was a former French colony it’s not surprising that the cuisine is heavily influenced by the French way of life. Few typical French dishes have been adapted to suit the taste buds used in spicier Indian food yet with minimum use of spices. One such flavourful coastal fusion dish is Chettinad Fish Fry with Roasted Veggies. Serve Chettinad Fish Fry With Roasted Corn, Onions And Carrots With French Beans on its own for a delicious weeknight dinner. If you like this recipe, you can also try other Fish recipes such as  4.933753943https://www.archanaskitchen.com/chettinad-fish-fry-with-roasted-corn-onions-and-carrots-with-french-beans-recipe
Lip Smacking Lemonade Cupcake RecipeThese delicious Lemonade Cupcakes will surely win your heats with its taste and flavour. And we promise you won't ever go back to the normal cupcakes! Bake these cupcakes during a special occasion or a birthday party. Serve the Lemonade Cupcakes on its own for a birthday party or any special occasion along with and . If you like this recipe, you can also try other cupcake recipes such as  4.891666667https://www.archanaskitchen.com/lip-smacking-lemonade-cupcake-recipe
Malabar Prawn Curry RecipeMalabar Prawn Curry is a recipe from the coastal regions of South India, KERALA, which is aptly called “God’s Own country”. Because of the abundance of coconut trees in Kerala, it finds it's exclusive presence in Malabar Cuisine. Malabari Cuisine is from the Southern Part of Konkan Coast, which is quite different from the Northern Konkan cuisine namely Malvani and Gonmantak. Usage of Tamarind and Curry leaves is the signature of Malabari Cuisine. This recipe has a burst of flavour with the tanginess of tamarind, great flavours of curry leaves and the sweet taste of coconut milk. Serve Malabar Prawn Curry with hot and any raita of your choice for a delicious meal. If you like this recipe, you can also try other Prawn recipes such as  4.913425926https://www.archanaskitchen.com/malabar-prawn-curry-recipe
Chana Dal Chutney RecipeChana Dal Chutney Recipe is made of roasted chana dal or dalia dal and in South India it is popularly used in the making of chutneys, bot wet and dry. This particular chutney is very hot and spicy and it goes well with all kinds of South Indian Tiffin/Breakfast items. Serve this Chana Dal Chutney with , or . Other chutney recipes that you can try are:4.920273349https://www.archanaskitchen.com/chana-dal-chutney-recipe
Whole Wheat Onion Stuffed Kulcha RecipeThe Whole Wheat Onion Kulcha Recipe is a traditional and simple recipe, that is flavored with a delicious onion and mint stuffing. The Onion Kulcha's are a common street food of Northern India and the most commonly served bread at Punjabi restaurants. Kulchas are most often made with Maida (all purpose flour), but in this recipe I have made a healthy version of the Kulcha using whole wheat flour. Speciality of this recipe if that it is made over the stove. But if you have then Kulchas can be cooked in that too and it will have the tandoori flavor to it. Serve the Whole Wheat Onion Kulchas along with a spoonful of butter with some delicious vegetable curry like , or  and . If you like this recipe, try more kulcha recipes like4.842291790https://www.archanaskitchen.com/whole-wheat-onion-stuffed-kulcha-recipe
Carrot Peanut Chutney RecipeCarrot Peanut Chutney Recipe is a perfect accompaniment to idli or dosa breakfasts. This recipe can also be made without using the coconut, for a healthier version. Those who are allergic to peanuts, can avoid it and add roasted gram instead. Carrot can be replaced by radish or ridge gourd. As you can see this truly versatile chutney it is a great option for a breakfast accompaniment. Have you tried the:4.850277264https://www.archanaskitchen.com/carrot-peanut-chutney-recipe
Maharashtrian Multigrain Thalipeeth RecipeThalipeeth is a famous Maharashtrian dish typically made of three flours, whole wheat, millet and bengal gram flour or besan. I've attempted a healthy and green twist to this versatile and healthy preparation of thalipeeth, with oats methi and spices like ginger and green chillies. Serve the Maharashtrian Multigrain Thalipeeth along with a achar. Here are more recipes from Maharashtrian cuisine to try4.817380082https://www.archanaskitchen.com/maharashtrian-multigrain-thalipeeth-recipe
Shandong Style Sweet Potato In Spicy Caramel Sauce RecipeShandong  Style Sweet Potato In Spicy  Caramel Sauce Recipe is crispy sweet potatoes glazed with light brown caramel sauce having a hint of spice from the chili sauce. The techniques of the caramelization process were originally from China which was called as "Basi". Traditionally the sugar is melted so much so that it forms a thread like consistency from the sugar syrup, this will tell them how the Chinese cooks are good at their work.  Sweet potatoes are high in B6 and a good source of vitamin C which will fight against any flu or cold and helps in strengthening bone and tooth.  Serve the Shandong  Style Sweet Potato In Spicy  Caramel Sauce Recipe as a side dish with  . If you are looking for more Sweet potato recipes here are some of our favorites: 4.938877756https://www.archanaskitchen.com/shandong-style-sweet-potato-in-spicy-caramel-sauce-recipe
Hyderabadi Marag RecipeMarag is a Hyderabadi flavourful thin mutton stew which is usually served as a starter with sheermal or rumali roti at weddings. The city of Hyderabad is famous for its wide range of non vegetarian cuisine. The city of Nawab's true to its name is the home to the exquisite and aromatic delicacies. The array of spices used in cooking traditional dishes imparts the eye catching colour and lip smacking flavour. Traditionally it is slow cooked on wood fire, but with the invasion of stove tops and pressure cooker this practise has gradually been replaced. Serve Hyderabadi Marag with Rumali Rotis or for a weekend lunch or dinner. You can also try other gravy based recipes such as  4.864635158https://www.archanaskitchen.com/hyderabadi-marag-recipe
Tamil Nadu Style Beetroot kootu Recipe Tamil Nadu Style Beetroot kootu Recipe is a comforting side dish made with medley of moong dal and beetroot which is pressure cooked and tossed with ground masala and tempered. The dish is so quick and easy to make and can be made during anytime of the week. Beetroot is a root vegetable that has anti-cancer properties and also helps detoxify the body. It also boosts up your stamina level and lowers your blood pressure level. Serve the Tamil Nadu Style Beetroot kootu Recipe along with steam rice and . If you are looking for more Beetroot recipes here are some : 4.856829803https://www.archanaskitchen.com/tamil-nadu-style-beetroot-kootu-recipe
Ajwain Besan Ka Paratha Recipe (Masala Paratha)Ajwain Besan Ka Paratha is an easy paratha filled with spicy basic masalas which can be eaten on its own or can be eaten with any gravy. It is easy to make Indian flatbread recipe and requires a very few ingredients. Serve Ajwain Besan Ka Paratha with and for a delicious breakfast. If you like this recipe, you can also try other paratha recipes such as4.826984933https://www.archanaskitchen.com/ajwain-besan-ka-paratha-recipe-masala-paratha
Stuffed Mushroom Recipe With Italian SausageStuffed Mushroom Recipe With Italian Sausage are another addition to the stuffed mushrooms. The earthiness from the mushrooms with delicious sausage filling will be welcomed by all age groups. You can even make these for any party starters and it makes for best finger food dish that is not just delicious but very healthy too. Roasting in oven and using very minimal cheese guarantees the health factor here. Serve Stuffed Mushroom Recipe With Italian Sausage as a party appetizer. Take a look at more ways in which mushrooms can be stuffed4.940711462https://www.archanaskitchen.com/stuffed-mushroom-recipe-with-italian-sausage
Date Obattu Recipe (Date Puran Poli)Call it Obattu/Holige/Bobattlu or Puran Poli. Almost every household relates to this mouthwatering sweet dish, usually prepared during something auspicious or celebratory. We don't really need a reason to devour this beauty. This is a spin on the traditional obattu replacing the Dal-jaggery filling with dates. This one has a long shelf life and keeps well refrigerated for weeks. Make this delicious date Obattu a part of the upcoming festive season. Enjoy! Serve Date Obattu with and for a wholesome meal. If you like this recipes, you can also try other Puran Poli recipes such as4.815816857https://www.archanaskitchen.com/date-obattu-recipe-date-puran-poli
Garlic Naan Without Yeast RecipeThe Naan originates from India but is today eaten in most types of South Asian restaurants and homes around the globe. It has transformed from a basic form of bread for many to experimental creations by chefs and food enthusiasts today with different fillings and flavours. Generally the dough of naan is made using yeast but in my recipe I have not used yeast it's just you have to give rest to the dough for half an hour. Serve Garlic Naan Without Yeast along with and for a delicious weekend dinner. If you like this recipe, you can also try other Indian Bread recipes such as4.843293071https://www.archanaskitchen.com/garlic-naan-without-yeast-recipe
Parsi Salli Boti RecipeParsi Salli Boti is a quintessential mutton dish that comes from Parsi cuisine and is typically served with crispy potato fries. Salli Boti is a semi dry spicy mutton curry that is slow cooked with various spices and gets the hot flavour and often teamed up with plain steamed rice. Served in every special occasion, Salli Boti is common favourite mutton dish in the community and outside as well. Serve Parsi Salli Boti along with and Steamed Rice for a weekend lunch or dinner. If you like this recipe, you can also try other Mutton recipes such as4.888764045https://www.archanaskitchen.com/parsi-salli-boti-recipe
Bengali Style Tomato Khejur Er Chaatni (Tomato, Cranberry and Dates Chutney )RecipeBengali Style Tomato Khejur Er Chaatni (Tomato, Cranberry, and Dates Chutney )Recipe is a simple side dish made with the combination of flavors like sweet, sour and tangy. This will tingle the taste buds and is made especially by Bengali’s as their taste palate have these as their common flavors in their dish. Serve the Bengali Style Tomato, Cranberry, and Dates Chutney Recipe along with hot pulka or to relish your dinner meal. If you are looking for more Chutney Recipes here are some: 4.881067961https://www.archanaskitchen.com/bengali-style-tomato-khejur-er-chaatni-tomato-cranberry-and-dates-chutney-recipe
Yogurt Lamb Curry RecipeLamb is the most popular meat used in Kashmiri cuisine. Wazwan, a royal feast, which is a multi-course meal spread consists mostly non vegetarian dishes. Most of the dishes are lamb based dishes, chicken is used too. It’s a feast fit for kings and consists of an array of about more than 30-course banquet. Rogan gosh, goshtaba, saffron pulao, kahwa, phirnee being some of the most popular dishes. In Kashmiri cuisine curd is used in most of the dishes, be it for gravy or in marinating. A range of aromatic spices, dry fruits, ghee, saffron, Kashmiri red chilies are used in cooking. This yogurt lamb curry is not really an authentic Kashmiri curry, because traditionally mawal flowers are used in the curry. Since I do not have access to mawal flowers I modified the recipe according to my conveniences. Serve Yogurt Lamb Curry along with rice, or for a perfect meal. If you like this recipe, you can also try other Mutton recipes such as4.946377274https://www.archanaskitchen.com/yogurt-lamb-curry-recipe
Rice Flour Bhakri Recipe (Maharashtrian Tandalachi Bhakri)Rice Bhakri (Tandalachi Bhakri) is a typical Maharashtrian flatbread made using rice flour. It takes just a couple of ingredients to make Rice bhakri and once you get a hang of it ,they are quite simple to make. Rice bhakri should be had hot, smeared with butter or ghee. Rice Flour Bhakri Recipe (Maharashtrian Tandalachi Bhakri) can be served with curries or simply topped with some and raw onion on the side, or with . For a variation, you can add some grated vegetables or greens to the dough. Try more bhakri recipes for great mealtime4.836477987https://www.archanaskitchen.com/rice-flour-bhakri-recipe-maharashtrian-tandalachi-bhakri
Bhoplyache Gharge Recipe (Maharashtrian Style Sweet Pumpkin Puris)Bhoplyache Gharge is a typical deep fried Maharashtrian snack made using grated red pumpkin,jaggery and wheat flour. These mildly sweet puris are very easy to make and are so tasty that they disappear quickly too. Bhoplyache Gharge Recipe (Maharashtrian style sweet Pumpkin puris) can be served as a snack or for lunch box. Bhoplyache Gharge are delicious on their own but you can also serve them with a spicy or . Here are few more Maharashtrian dish which you can try at your home.4.896394340https://www.archanaskitchen.com/bhoplyache-gharge-recipe-maharashtrian-style-sweet-pumpkin-puris
Bengali Bhetki Begum Bahar Recipe (Spicy Fish Fillets Curry)Bhetki Begum Bahar is one rich and spicy fish curry that comes from Bengali Cuisine. A very popular dish is Bengali marriages and special occasions. The fish fillets have a typical shape that are marinated and later fried golden. The curry is typically cooked in mustard oil where the richness comes from the poppy seeds and the cashew paste used. The extensive use of mace and nutmeg powder gives the curry an amazing aroma and flavor and also gives a rich look. Serve Bhetki Begum Bahar Recipe with hot and . Explore more of the fish recipes that we have4.767171129https://www.archanaskitchen.com/bengali-bhetki-begum-bahar-recipe-spicy-fish-fillets-curry
Bandhakopir Ghonto Recipe (Bengali Style Cabbage Fry)Bandhakopir Ghonto is a simple yet flavourful stir fry dish from the Bengali Cuisine. Cabbage is a power house of so many nutrients. It is rich in Vitamin E that gives a glowing skin and healthy hair when consumed regularly. It is also high in Vitamin K that helps in improved  brain function and protects one from nerve damage. It is anti inflammatory and helps build a strong immune system to fight illness. So, it is most ideal to include this humble vegetable in our daily diet. You can make this stir fry within minutes and it is a great accompaniment to rice or rotis.  Serve Bandhakopir Ghonto along with and for a weekday lunch or dinner. If you like this recipe, you can also try other Bengali recipes such as4.905862111https://www.archanaskitchen.com/bandhakopir-ghonto-recipe-bengali-style-cabbage-fry
Makki Ki Puri Recipe (Maize Flour Fried Indian Bread)Makki Ki Puri is a great and wonderful deep fried Indian bread which can be served with almost any sabzi made with maize flour and wheat flour. It is very popular bread as everyone loves eating them. You will relish eating the Makki Ki Puri with side accompaniment of pickle, and . If you like this recipe, you can also try other Puri recipes4.869404950https://www.archanaskitchen.com/makki-ki-puri-recipe-maize-flour-fried-indian-bread
Mushroom Pasanda Recipe (Butter Fried Mushrooms in Tomato Almonds and Cream Gravy)Mushroom Pasanda is delicious creamy Mughlai gravy made with button mushroom, spices, saffron and cream. The addition of almonds into the curry along with roasted mushrooms and spices, brings out a very festive feel to this dish. Serve the  along with or or a simple . If you like this recipe, you can also try other recipes such as4.874306839https://www.archanaskitchen.com/mushroom-pasanda-recipe-butter-fried-mushrooms-in-tomato-almonds-and-cream-gravy
Karuveppilai Kuzhambu Recipe (Tangy & Spicy Curry Leaves Curry)The Karuveppilai Kuzhambu Recipe is a classic and a traditional south indian curry recipe, that is made from fresh curry leaves also known as  If you like this recipe, you can also try other recipes such as4.926497278https://www.archanaskitchen.com/karuveppilai-kuzhambu-recipe-tangy-spicy-curry-leaves-curry
Bengali Doi Maach Recipe (Fish In Yogurt Curry)A Bengali meal is always incomplete without a fish item. Either it's a fish fry or a curry like Macher Kalia, Macher Jhol, Bhapa Ilish or Paturi. Each dish has it's own charm & delicacy. So here I am with such a dish which is truly robust, a taste that lingers in your mouth. The recipe of ‘Doi Maach’ that I am going to share is very easy to follow. Just marinate the fish for 15 to 20 minutes and slow cook for 15 minutes. Voila, your dish is ready! Serve Bengali Doi Maach along with and hot steamed rice for a perfect Bengali weekday lunch or dinner. If you like this recipe, you can also try other Fish recipes such as  4.924512299https://www.archanaskitchen.com/bengali-doi-maach-recipe-fish-in-yogurt-curry
Banana Cream Pie RecipeBanana Cream Pie is a decadent, rich dessert in which, flaky shortcrust pastry is filled with vanilla pastry cream and sliced Bananas and is topped with whipped cream. This recipe uses the pie crust and pastry cream both made from scratch and hence looks a little long winded. The pastry cream is made using egg yolks. For an eggless variation, you can use the store-bought vanilla custard powder and cook to a thick custard, according to package instructions. Use ripe firm Bananas, don’t use overripe bananas. Pastry cream and whipped cream can be made in advance, so this dessert is easy to put together just a few hours before you need to serve it.  Banana Cream Pie can be served as a dessert for your special dinner.For an amazing dinner, you can serve and for dessert serve Banana Cream Pie. Here few other pie recipes which you can try : 4.892988930https://www.archanaskitchen.com/banana-cream-pie-recipe
Matar Ajwain Ki Puri RecipeMatar Ajwain Ki Puri is a simple and easy dish being very versatile as it can be had any time of the day, be it breakfast, lunch or dinner. It has the added goodness of peas and does not take too much time to prepare.  The plus factor of Matar Ajwain Ki Puri is that it tastes amazing with yogurt alone. Other puri recipes that you can try are:4.805355976https://www.archanaskitchen.com/matar-ajwain-ki-puri
Biyyapu Rotte Recipe (Rice Flour Roti)Biyyapu Rotte or Rice flour roti is an authentic breakfast dish in south household's, traditionally served with or . These rotis are cottony soft, tasty and healthy too. They make for a perfect breakfast or lunch option. Other rotis that you can try are:4.910924370https://www.archanaskitchen.com/biyyapu-rotte-rice-flour-roti
Rajgira Puri Recipe (Navratri Fasting/Vrat Recipe)Rajgira Puri Recipe (Navratri Fasting/Vrat Recipe) is a unleavened Indian fried bread made with rajgira flour/amaranth flour and potato as a binding agent. It is slight different from the normal puris made from the wheat flour. This is because of the type of different flour being used which is the rajgira flour giving varied texture. The Rajgira puris are much soft and grainy in texture. The dish is preferred to be made during the Vrat season or the Fasting season of Navratri in the Northern region of India.Since the rajgira flour has no gluten present, a binding agent such as any starch for example potato can be added in order to bind it. Serve your soft Rajgira Puri (Navratri Fasting/Vrat Recipe) with or . If you are looking for more Puri recipes here are some of our favourites:4.804502370https://www.archanaskitchen.com/rajgira-puri-recipe-navratri-fasting-vrat-recipe
Moryechi Xacuti Recipe (Goan Style Shark Curry)Moryechi Xacuti / Shark Curry Recipe is almost the same as chicken xacuti, only that you have to use less quantity of spices in order to get all the flavors of shark to get mixed up into the gravy. Only make sure that the shark is fresh and not frozen and try to use freshly grated coconut instead of dry one. Moryechi Xacuti/Shark Curry Recipe is one of the popular Goan fish recipe. Serve Moryechi Xacuti along with or Steamed Rice for a weekday dinner. Look at more coastal recipes here-4.850307587https://www.archanaskitchen.com/moryechi-xacuti-goan-style-shark-curry-recipe
Mooli Makki Roti RecipeMakki Atta and Mooli are a great combination enjoyed abundantly in winters up north. This recipe is a gluten free flatbread recipe enriched with sprouts and other salad to make this wholesome. This recipe uses typical punjabi ingredients to make a south Indian style patted roti. Enjoy this flavourful Mooli Makki Roti with a cup of for a healthy wholesome breakfast. If you like this recipe, you can also try other Roti recipes such as4.210648148https://www.archanaskitchen.com/mooli-makki-roti-recipe
Nadan Meen Kari Recipe (Kerala Style Fish Curry)What’s the best part about coastal places? The beaches, the serene beauty, and of course delicious food. Talk about coastal food, fish curry is the first dish that comes to my mind. Any coastal place I visit I make sure I taste the Nadan Meen Curry or Kerala Style fish curry which is a Kerala delicacy. The fresh catch and the unique spices used make the curry delicious. This Nadan meen kari is traditional Kerala recipe. It’s a red spicy curry which uses kodumpuli (Malabar tamarind) and shallots and tastes delicious with rice or kappa (Cooked Tapioca). You can use sardine or any other fish. My family loves seer fish, easy to eat and taste, so I made this curry using seer fish. Serve Nadan Meen Kari along with Steamed Rice and on the side for a weekday meal. Taste other coastal delicacies here4.903602484https://www.archanaskitchen.com/nadan-meen-kari-kerala-style-fish-curry-recipe
Beer Batter Prawns RecipeBeer Batter Prawns is a light and crispy appetizer which can be served with drinks like cocktails or mocktails for parties. Beer should be added while making the batter and immediately the prawns should be deep fried. These crispy golden fried prawns are a perfect finger food. You can serve these prawns with mayo or any type of dipping sauce. These prawns should be served hot as it turns crispy on the outside and soft inside. I have added pizza seasoning and garlic powder to this recipe. However, if these ingredients are not available then you can add a teaspoon of garlic paste while making batter. Serve Beer Batter Prawns along with other appetisers like and for your house parties. If you like this recipe, you can also try other prawn recipes such as4.952127660https://www.archanaskitchen.com/beer-batter-prawns-recipe
Parsi Mawa Cake Recipe (Tea Time Cake Flavored with Cardamom & Pistachios)Parsi Mawa Cake Recipe is a classic tea time delicacy made famous by Irani or Parsi bakeries. It is flavored with cardamom and topped with pistachios and almond flakes. This tea time cake is moist and very light, but gets an intense, caramalised flavour from the Mawa or Khoya, which is reduced/evaporated milk. I cant forget the first time I had it at a Parsi Bakery in Pune, and remember distinctly how the cake tasted so Indian. I guess it was because of the use of cardamom in it - a spice that is so common to our traditional Indian sweet dishes. Every time I visited Pune thereafter, I would make time to go have my share of this Mawa Cake. Serve it at a tea party along with crunchy , and . You can even pack this in your kid’s snack box, for a weekday treat. Some other popular and easy to make tea time cake recipes are4.859942661https://www.archanaskitchen.com/parsi-mawa-cake-recipe-tea-time-cake-flavored-with-cardamom-pistachios
Khumb Kakuri Potli Kebab Recipe With Sandwich SpreadThe Khumb Kakuri Potli Kebab recipe is a delicious appetizer that is made into a pocket or a potli stuffed with mushrooms, cashew nut and flavored with . If you have ready Roomali Roti's then you can use them and fold it with the Mushroom stuffing. These Khumb Kakuri Potli Kebab makes an amazing snack and is also perfect for your brunch parties. is often seen to used in sandwiches and wraps, but here we are using it as main flavoring ingredient that not just adds flavor but also gives a fabulous taste and texture to the filling. Serve the Khumb Kakuri Potli along with   for a snack or as a party appetizer.4.656000000https://www.archanaskitchen.com/khumb-kakuri-potli-kebab-recipe-with-sandwich-spread
Chocolate Coffee Sticky Cake RecipeChocolate Coffee Sticky Cake Recipe is a delicious tea-time cake that can also double up as a party dessert. Simple to make, it combines chocolate and coffee - a match made in heaven. It tastes wonderful served warm, straight out of the oven, and goes well with a hot cup of tea or coffee. Perk up your Dinner Party Dessert. You don't need an occasion to make a simple cake like this! Take a look at more yummy dessert recipes to try4.893023256https://www.archanaskitchen.com/chocolate-coffee-sticky-cake-recipe
Green Mango Masoor Dal RecipeGreen Mango Masoor Dal Recipe is a delicious accompaniment hot or hot . This dal is perfect to go for quick weeknight dinner or lunch. Try more such delicious dal recipes like , and more. The raw mango is highly appreciated for its nutritional value they are excellent source of Vitamin C, which is comparatively more than ripe mangoes. Raw mango is a rich source of pectin and acids like oxalic, citric and succinic acids.    4.813793103https://www.archanaskitchen.com/green-mango-masoor-dal-recipe
Spicy Jawla Stuffed In Brinjal RecipeSpicy Jawla stuffed in Brinjal is an amazing seafood dish that is cooked with brinjal. Jawla are a kind of fish that come from prawn family and they are very small. These jawlas are cooked and stuffed in brinjal and can be served as a side dish.  Spicy Jawala stuffed in Brinjal tastes best with wheat , rice bhakris or steamed rice. Here are few more brinjal recipes which you can try.4.905759162https://www.archanaskitchen.com/spicy-jawla-stuffed-in-brinjal-recipe
Rich Decadent Chocolate Souffle RecipeRich Decadent Chocolate Souffle Recipe is an airy classic French dessert and a perfect way to treat your loved ones. Make this simple souffle this festive season, it makes a perfect New Years eve dessert whether you’re entertaining a large party or just treating your family. Using a few staple ingredients, you can whip up a dessert quite easily. Souffles have a reputation of being temperamental and that is one of the reason we always dread making them. But actually it’s quite easy to get the signature height all if you keep a few tips and tricks in mind. It’s best to make these chocolate souffles in individual ramekins. Top it with a dusting of powdered sugar, or a dollop of whipped cream to jazz it up. It’s best to eat the souffles either immediately after they are made or when slightly cooled down as the height tends to deflate as time goes by. Serve it at your New Year Party this year and wow your guests! Try some of the other easy to make party desserts like4.880000000https://www.archanaskitchen.com/rich-decadent-chocolate-souffle-recipe
Punjabi Style Lobia Masala Recipe (Black Eyed Peas Masala)Punjabi Style Lobia Masala is a very simple and quick recipe which can be made in a jiffy on the weekdays. This recipe is tasty and high in protein and can be served even when you have guests at your home for a sudden dinner. Serve Punjabi Style Lobia Masala along with and for a weekday lunch or dinner. If you like this recipe, you can also try other Punjabi recipes such as4.834104938https://www.archanaskitchen.com/punjabi-style-lobia-masala-recipe-black-eyed-peas-masala
Quinoa Chocolate Carrot Cake RecipeQuinoa Chocolate Carrot Cake Recipe is a high-protein, healthy chocolate cake recipe. Addition of carrots to the cake makes it a wholesome breakfast. Serve Quinoa Chocolate Carrot Cake Recipe with some hot coffee or green tea for your breakfast or tea time snack. You can also pack it for your kids snack box.4.852040816https://www.archanaskitchen.com/quinoa-chocolate-carrot-cake-recipe
Vendakka Stew Recipe (Kerala Style Okra Stew)Vendakka Stew Recipe is a wonderful mildly spiced Kerala style okra stew. The simple stir fried okras are cooked with coconut milk and flavoured with ginger. It pairs very well with the steamed rice or . Since, it does not use many spices it is fairly light on the tummy. Serve the Vendakka Stew along with steamed rice or appams for a weeknight dinner.  Other stew recipes that you can try are:4.917315175https://www.archanaskitchen.com/vendakka-stew-recipe-kerala-style-okra-stew
Red Wine Chocolate Cake RecipeWith Christmas around the corner, cakes and bakes are what are order of the day. This Red Wine Chocolate Cake Recipe has the potential to be the star of your party. Different from the usual fruits cake, Red Wine Chocolate Cake Recipe has all the elements of the holiday celebrations. Take a look at more cake recipes to try4.882640587https://www.archanaskitchen.com/red-wine-chocolate-cake-recipe
Flourless Orange Cake With Cream Cheese Frosting RecipeFlourless Orange Cake With Cream Cheese Frosting Recipe, as the name suggests, is free of flour. It gets its body and bite from almond meal and hazelnut meal, rather than flour that is typically used to make cakes. In the absence of gluten, the flours are held together by the eggs, with a generous and full-bodied flavour lent by the oranges and nuts. The texture of this cake is soft and moist with a divine nutty flavour. Topped with cream cheese frosting that provides balance the taste with a slight sourness, this cake is festive and can make a great celebratory dessert for a birthday or any other party. This flourless Orange Cake is perfect of you’re planning a Christmas or a New Years Party and want a new dessert option! Try some of the other celebratory cakes to dress up your party menus such as4.919491525https://www.archanaskitchen.com/flourless-orange-cake-with-cream-cheese-frosting-recipe
Creamy Coconut Poached Pears RecipeThe Creamy Coconut Poached Pears Recipe, is a simple, delicate and quick dessert that you can make for your parties or even simply indulge for those Friday night dinners with family. Poaching a fruit means cooking it in a simmering liquid to absorb the flavors. The liquid you use can be anything from Red wine, to beer, to milk. Apples and Pears are some of the best fruits that absorb the flavors when poached. This recipe uses coconut milk with cinnamon and cardamom flavors for the poaching liquid. If you liked this recipe, take a quick look at more options you could try for your next party4.916967509https://www.archanaskitchen.com/creamy-coconut-poached-pears-recipe
Thai Style Fried Bananas RecipeThai Style Fried Bananas Recipe is a simple and quick dish than you can whip up for a dessert. It is popularly known as Goreng Pisang in the Asian countries like Singapore and Thailand that is essentially made from ripe bananas dipped in a rice flour and coconut batter, then deep fried to make it crisp. The fried bananas are one of my favourite desserts, but I hardly make them at home as I tend to avoid cooking too many deep fried dishes. When Philips sent me the  the first thing that came to my mind is to try the Crispy Fried Bananas. And the result was super delicious! Perfect crust and soft bananas inside. If you like this recipe, try some more popular dessert recipes4.929385180https://www.archanaskitchen.com/thai-style-fried-bananas-recipe
Gil-E-Firdaus Recipe (Creamy & Sweet Bottlegourd Pudding)The Gil-E-Firdaus Recipe is a simple milk pudding made with very simple ingredients like bottle gourd and condensed milk. For the first time when I had it at a wedding function, I could not even guess that this dessert had bottle gourd in it. The  is quite medley of kaddu ki aur chawal ki kheer. Gil-e-Firdaus is must in most of the Hyderabad wedding functions and also during family celebrations. If you like milk desserts, you might also like4.909535452https://www.archanaskitchen.com/gil-e-firdaus-recipe-creamy-sweet-bottlegourd-dessert
Sticky Date (Fig) & Walnut Pudding Recipe with Toffee SauceThe Sticky Date and Walnut Recipe is a one of those desserts that can be put together in a few simple steps. The pudding is made from a delicious mixture of dates, milk, walnuts and lemon. The date walnut pudding makes a perfect pudding that can be made for a cold and snowy winters. Serve the Sticky Date (Fig) & Walnut Pudding Recipe with Toffee Sauce along with vanilla ice cream and toffee sauce, it tastes delectable. it can also served as dessert for any Special occasion.  If you are looking for more desserts here are some: 4.886657102https://www.archanaskitchen.com/sticky-date-and-walnut-pudding
Bhatura Recipe (Fried Puffed Yogurt Bread)Bhatura is a traditional North Indian Punjabi classic bread savored with   - together called as "Chola Bhatura". The Bhatura is a spongy deep fried bread is made my combining flour along with yogurt and yeast that is made to ferment so that it gets that little sour taste from the yogurt which gives that classic favor and yet the softness. The addition of nigella seeds, fennel seeds or ajwain seeds enhances the flavor of this delicious Bhatura. Yeast is not traditionally added to the batura recipe. The addition of yeast is purely an invention when I used the recipe of Naan to make Bhatura's. They turned out phenomenal, fluffy and very texture full, so pleasing to the palates that they melted in the mouth. It also was not greasy like the tradional batura's that did not contain yeast. Serve it with any indian gravy vegetable dish or as the classic " " and it would be a sumptuous meal for the family. Take a look at more Indian breads to try to break the monotony of your kitchen4.756685499https://www.archanaskitchen.com/bhatura-puffed-yogurt-bread
Kerala Cheriya Ulli Sambar RecipeSambar is a stew prepared with lentils that is served in southern part of India with Rice, Idli, Dosa and other recipes. Sambar is prepared with a variety of vegetables and is prepared differently depending on the region. In Kerala, sambar typically contains coconut. Most of the Kerala dishes use shallots or small onions. Red onions were never used in cooking until a decade or two before. In most of the villages small shallots were grown in their garden and used during cooking. Cheriya Ulli or shallots sambar is one such famous dish from kerala. The major difference when compared to other region's sambar is that they use ground coconut, cumin and it's prepared like a thicker stew.  Serve the Kerala Cheriya Ulli Sambar along with hot steamed rice, topped with ghee and a vegetable like . If you like recipes from the Kerala Cuisine, you might also like - 4.893033292https://www.archanaskitchen.com/kerala-cheriya-ulli-sambar-recipe
Lentil Dal with Coconut Milk RecipeLentil Dal with Coconut Milk Recipe is a quick dal which gives a twist where the dal gets its flavors from coconut milk and a blend of five spices and fresh ginger and garlic. When garnished with coconut bits and a squeeze of lime juice, this dal recipe makes it rich, sumptuous and healthy. Serve the Lentil Dal with Coconut Milk along with a steaming bowl of steamed rice, pickle and papad for an easy trip down to your granny’s. If you like this recipe, you can also try other Dal recipes such as4.910739191https://www.archanaskitchen.com/lentil-dal-with-coconut-milk-recipe
Moong Dal With Radish Greens RecipeMoong Dal with Radish Greens Recipe is a quick and easy nutritious vegetable that you can make in a jiffy for a quick and easy weeknight dinner. Fresh radish leaves not only add crunch to the dal but also increase its iron quotient of this sabzi. Radish Greens are high in fibre and make an excellent ingredient to cook with when catering to a diabetic person in the family. Serve this Moong Dal with Radish Greens for dinner or lunch as it is an excellent accompaniment for salad. Here are more similar recipes to try4.865064190https://www.archanaskitchen.com/moong-dal-with-radish-greens-recipe
Maharashtrain Amti RecipeMaharashtrian Amti Recipe is one of the most simple yet flavourful recipes from the region. It is a traditional recipe and every Maharastrian family has their own way of making amti. A staple at mealtimes, amti is rather simple yet tasteful preparation of lentils (dal) that emerged from the Vidharbha region. It gets its distinct taste from being a gentle blend of spicy, a little sweet and a little tangy flavours. Amti-bhaat-bhaji (translated as lentil/dal, rice and vegetables) is served as a meal. A special masala called amti masala, quite similar to is used in making this amti. This recipe uses goda masala for convenience. Amti is best served with fresh and a dollop of ghee. Some other very popular traditional Maharashtrian recipes are , , .4.915173867https://www.archanaskitchen.com/maharashtrain-amti-recipe
Chettinad Style Mulaikattiya Pasi Payaru Kuzhambu (Sprouted Green Gram Curry)Chettinad Style Mulaikattiya Pasi Payaru Kuzhambu is a spicy Chettinad preparation made of sprouted green gram. Low in calories but high in fibre it is a healthy ingredient to include in your daily diet. Chettinad cuisine from Tamilnadu is popular for it's spicy and aromatic flavours. This kuzhambu is a delicious way to get your daily doze of sprouts. Flavourful and aromatic, it is best eaten with and ghee, but can also be served with or . Here are three more ways to cook green moong to include it in your daily meals: , and .4.852094902https://www.archanaskitchen.com/chettinad-style-mulaikattiya-pasi-payaru-kuzhambu-sprouted-green-gram-curry
Andhra Style Pappu Charu Recipe (Lentil Soup Style Curry)Andhra Style Pappu Charu Recipe is an aromatic and spicy Lentil Soup like side from Andhra Pradesh. Pappu means Lentils and Chaaru means Curry and this dish is always a part of a Andhra thali meal. A very simple preparation there are many variants to make this with every home having their own method. A perfect combination of spicy, tangy dal, it tastes heavenly when served with , and ghee fried curd chillies on the side. You can also try these other lentil-based Indian curries for a thali meal like, , and South Indian .4.904725841https://www.archanaskitchen.com/andhra-style-pappu-charu-recipe-lentil-soup-style-curry
Roast Peaches with Coconut Walnut Sauce RecipeRoast Peaches with Coconut Walnut Sauce is a recipe made from peaches cooked in a walnut and coconut cream sauce that makes a delectable dessert for parties. Once I was asked what my favourite food was. I replied, “A perfectly ripe sweet peach.” It is an essential part of a Chef’s life to fall in love with dense sweet peaches. Feel free to substitute peaches with plums or apples or pears if peaches aren’t your favourite. If you like this recipe, try more recipes with peaches4.864754098https://www.archanaskitchen.com/roast-peaches-with-coconut-walnut-sauce-chef-vikas-khannas-recipe
Hunase Gojju RecipeHunase Gojju, tamarind curry is one of the most lip-smacking dish. Hunase gojju acts as a side dish. It gives you tangy flavour from tamarind and the spice touch through the chillies that are used. It is a thick gravy consistency dish which can be mixed with rice and had.  Hunase gojju can be served for lunch with hot rice or .  Here are other recipes from Karnataka which you will enjoy.4.927296761https://www.archanaskitchen.com/hunase-gojju-recipe
Chena Kaya Erissery Recipe Erissery is a traditional coconut based gravy dish that is prepared especially on the day of Onam. It is generally prepared with yam. Other vegetables like the pumpkin, raw bananas are also used. In this Chena Kaya Erissery, 'Kaya' refers to the raw banana and 'Chena' to Elephant Foot Yam. Both the vegetables are cooked and gently mashed. They are then simmered in a coconut gravy flavoured with jeera/cumin seeds. The tempering of the erissery by itself is a process and is so tasty. Grated fresh coconuts are roasted till brown in coconut oil and are also spiced with red chillies. A tasty and healthy side dish, Chena Kaya Erissery can be served with rice or .   Other recipes that can be prepared with yam are:4.940170940https://www.archanaskitchen.com/chena-kaya-erissery-recipe
Vegetable Tartlets RecipeIn this Vegetable Tartlets, we fill the pastry with creamy, cheesy, mixed vegetable filling. The tart crust in this recipe is made from scratch. You can make the dough or the tart shells ahead, to simplify the process of making the tartlets. Use your favorite vegetables or use leftover vegetables lurking in the refrigerator. These pretty tartlets are a great option to serve as an individual portion. You can also make one large tart and cut it into wedges.  Serve Vegetable Tartlets on its own or along with some and a glass of your favorite wine for a weekend dinner.  Here are few more tart recipes which you may like to try. 4.921161826https://www.archanaskitchen.com/vegetable-tartlets-recipe
Strawberry Chocolate Loaf Cake RecipeStrawberry Chocolate Loaf Cake Recipe is a moist marble cake loaded with the goodness of fresh strawberries and chocolate.The addition of nuts gives crunchiness to the cake and a lovely texture. Condensed Milk can be replaced by refined sugar or brown sugar. At the time of serving, cut the cake into slices and drizzle with honey. Surprise your valentine with this hearty cake. Serve the Strawberry Chocolate Loaf Cake at your tea parties or pack it for your kids snack box. Try more such delicious cakes like Did you know: Little berries are full of antioxidants which help improve skin and hair health. In addition to antioxidants, berries are “juicy foods,” which means they contain mostly water. Juicy foods are great for losing weight because they fill you up quickly. Fibre aids in weight loss and also help in lowering cholesterol and blood pressure.4.939490446https://www.archanaskitchen.com/strawberry-chocolate-loaf-cake-recipe
Savory Ricotta Tart RecipeSun dried tomatoes, Olives and Ricotta come together in this fantastic tea time tart called Savory Ricotta tart Recipe. The classic flavors make it a delight to eat any time of the day though. It can be included in the tea party or as an appetizer for the dinner time. Serve the Savory Ricotta Tart Recipe with for a wholesome Dinner Meal.  If you like this recipe, you may also like to see more of our tart recipes like : 5.000000000https://www.archanaskitchen.com/savory-ricotta-tart-recipe
Navrang Dal Recipe ( Spicy Mixed Lentils)Navrang Dal is a mix of nine different types of lentils cooked together in a medley of aromatic Indian spices. Dal is a staple food in Indian homes and is served every day. It is as creamy as Dal Makhni without the use of cream in it. It is a healthy dish that provides a good amount of protein to your body.  Serve Navrang Dal for a weeknight dinner or lunch. Navrand Dal can be served with or and raw mango raita.  You may also like other dal recipes, check them out and try them at your home. 4.907362262https://www.archanaskitchen.com/navrang-dal-recipe-spicy-mixed-lentils
Oats And Apple Crumble Pie RecipeGuilt free dessert anyone? Oats and wheat germ crumble, layered with sweet and moist cinnamon coated apple slices , this humble yet delicious treat fits the bill perfectly. Wheat germ is an excellent source of vegetable proteins along with fiber and healthy fats. It is also a good source of various vitamins and minerals like Iron, Folic acid, Magnesium, Thiamin, Phosphorus and Zinc. Oats are rich in beta-glucan, a fiber that is known to help lower the level of bad cholesterol. Serve the Oats and Apple Crumble Pie is also a great snack idea for kids [and adults alike]. It makes for an excellent after dinner dessert as well. If you are looking for more Pie recipes that you can try here are some : 4.962536023https://www.archanaskitchen.com/oats-and-apple-crumble-pie
Tart Provencal With Ratatouille RecipeTart Provencal with Ratatouille is a French style tart recipe made using vegetables that are typically used in baking Ratatouille. Ratatouille is a popular French vegetable stew. The stewed vegetables are filled in a tart crust and baked and topped with cheese. Serve the Savory Tart Provencal with Ratatouille along with a , for a hearty meal with family and friends. Have a look at more of the savory tart recipes that we have4.994252874https://www.archanaskitchen.com/tart-provencal-made-with-ratatouille-recipe
No Bake Fudge Brownies RecipeWith the summer approaching we all would be eager to find ways to reduce our time in the kitchen. No Bake Fudge Brownies are quick to make with absolutely no baking required. The oven takes a break here and the refrigerator does all the work. They become an ideal dessert during the summers when one is looking for a chilled dessert option. Let your imagination flow with the fillings and toppings, peanut butter chips, caramel chips, praline chips, dried cranberries, dried blueberries, etc. the options are numerous. Serve No Bake Fudge Brownies as a Dessert after your delicious meal. If you like this recipe, you can also try other dessert recipes like:   4.886001676https://www.archanaskitchen.com/no-bake-fudge-brownies-recipe
Chocolate Ganache Tart RecipeThe Chocolate Ganache Tart Recipe is made from bittersweet chocolate with a buttery shortcrust pastry making it a great dessert for chocolate lovers. The little sprinkling of sea salt really helps bring out the richness of the Chocolate Ganache Tart. Add a few fresh cherries or the fruit that's in season or even fresh whipped cream and you have a delicious pretty dessert on your hands that you can make in a jiffy, serve to guest, make ahead for parties. The  Chocolate Ganache Tart keeps well for 2 days in the fridge and frozen for almost two weeks. It's a great way to simple indulge in it when all you need is something sweet and you know nothing works like chocolate. Serve the Chocolate Ganache Tart Recipe for a quick Dessert for a Special Dinner.  If you are looking for more Chocolate recipes here are some : 4.984924623https://www.archanaskitchen.com/chocolate-ganache-tart-recipe
Mini Key Lime Pie Recipe (No Bake And Eggless) Food tastes great in every form, be it using the original recipe or a deconstructed version, what matters above all is the taste! Mini Key Lime Pie is a popular American dessert which is made up of egg yolks, key lime juice, condensed milk and is served in a pie crust topped with whipped cream. This is an easier and stress-free version of the same pie. Serve Mini Key Lime Pie as Dessert during your tea or as Dinner party dessert with your friends and family. You can also try other Pie recipes like : 4.952830189https://www.archanaskitchen.com/mini-key-lime-pie-no-bake-and-eggless-recipe
Baked Yogurt Tart Recipe with Figs & Blueberries Recipe(With Eggless Recipe Option)Baked Yogurt Tart Recipe with Figs & Blueberries is an excellent dessert option to choose when you want something wholesome, but avoid the calories. This is a relatively guilt-free version of a custard tart -- the base is fortified with the goodness of oats and the filling has yoghurt, making it creamy and luscious, studded with fruits like figs and blueberries.What's more, it also includes an eggless (egg-free) version to take the health quotient further up.  Serve the Baked Yogurt Tart Recipe with Figs & Blueberries Recipe(With Eggless Recipe Option) up at tea-time or at your next dinner party. If you are looking for more Tart recipes here are some : 4.909326425https://www.archanaskitchen.com/baked-yogurt-tart-recipe-with-figs-blueberries-with-eggless-recipe-option
Dulce De Leche Brownie RecipeDulce de leche brownies are rich, chocolaty brownies topped with dollops of Dulce de leche . Dulce de leche- the star ingredient for these Brownies, is nothing but caramelized sweetened milk and can be easily made at home. Even though the name sounds fancy, these brownies are quick and easy to make, if you have a can of Dulce de leche ready with you. The gooey caramel on top amps up the taste of these sinful brownies. Use good quality of dark chocolate and cocoa for that rich chocolaty flavour. These decadent Dulce de Leche brownies are perfect as an indulgent tea/coffee time snack or can be teamed up with a scoop of Vanilla ice cream to end a perfect meal. Take a look at more brownie recipes to try4.897777778https://www.archanaskitchen.com/dulce-de-leche-brownie-recipe
Eggless Double Chocolate Sugar Bite Cookies RecipeDouble Chocolate sugar bite cookies is one such dessert/snack which is loved by kids a lot. Loaded with the goodness of chocolate, milk and butter. The cookies are certainly a double doze of chocolate with crunchy sugar granules in every bite. If you don't like granulated sugar in your cookies, just add castor sugar or powdered sugar. The recipe shared here is eggless but it can also be made with eggs by replacing milk and adding vanilla extract.  Serve Eggless Double Chocolate Sugar Bite Cookies along with for your tea time break or you can also pack this in your kids snack box. If you like this recipe, you can also try other Cookie recipes such as4.917303683https://www.archanaskitchen.com/eggless-double-chocolate-sugar-bite-cookies-recipe
No-Bake Tangy Lemon Pie RecipeA delicious and decadent No-Bake Tangy Lemon Pie prepared with freshly squeezed lemons; it is so good that it will leave your loved one wanting for more...This amazing No-Bake Tangy Lemon Pie tastes just like cheesecake but has no cheese!!! What's more? Serve chilled with a cup of green tea or coffee to bring out the flavours of the no-bake tangy lemon pie. No-Bake Tangy Lemon Pie Recipe can also be served as a dessert for a dinner party or during a tea party with coffee or green tea. Here are a few more of our pie recipes:4.980158730https://www.archanaskitchen.com/no-bake-tangy-lemon-pie-recipe
Quick & Easy Apple Cake RecipeThe Quick and Easy Apple cake is a delicious cake that is moist, fluffy and has the wholesome flavor of apples and cinnamon and the best part it is made from rice flour. Using rice flour was an accidental discovery, when an illusions of flour happened as I opened the freezer to pick the all purpose flour, but picked rice flour instead. The result was delicious. Note this recipe is low on its sugar. If you need that added sugar, sprinkle with powdered sugar on top, it tastes delicious.  I have shared how to make this cake egg free (eggless) as well using the . Here are more tea cake recipes to try4.878637331https://www.archanaskitchen.com/quick-easy-apple-cake-recipe
Chocolate Chip Cookie Recipe   4.766325224https://www.archanaskitchen.com/chocolate-chip-cookies
Pudalangai Milagu Kootu Recipe (South Indian Snake Gourd Curry)The Pudalangai Milagu Kootu Recipe is a delicious dish made from snake gourd combined with lentils and coconut. This classic south indian kootu recipe is perfect high protein recipe that is nutritious and healthy. Kootu is usually vegetable cooked with lentils and grounded coconut masalas. The a typical Brahmin dish that is popular in all parts of Tamil Nadu. You can substitute ridge gourd/bottle gourd/pumpkin for snake gourd. And Snake gourd is referred as cooling ingredient in Ayurveda and thus it makes this as a must recipe to try during hot summers. You can serve Pudalangai  Milagu Kootu goes good with hot rice, papad and some ghee on top. Take a look at more South Indian recipes that are popular.4.893061744https://www.archanaskitchen.com/pudalangai-milagu-kootu-recipe-south-indian-snake-gourd-curry
Red Velvet Cake RecipeRed Velvet cake which is a very beautiful Bright Red coloured Cake iced with Cream Cheese. Traditionally this cake achieved the red colour due to the reaction between the acidic agent and the cocoa powder. But now food colouring is used to achieve more brighter colour. Beetroot is also used as a colouring agent in this cake. This is a extremely beautiful cake fit for any occasion. If you like tea time cakes, then you must try some of our favorite cake recipes4.790662651https://www.archanaskitchen.com/red-velvet-cake-recipe
Quatre Quart Pound Cake Recipe With Fresh FigsQuatre Quart Pound Cake is the traditional recipe of vanilla pound cake. The name of this cake comes from the fact that all the cake ingredients are measured and used in equal proportions, traditionally, one pound each of flour, butter, eggs and sugar. In French Cuisine, they call it "Quatre Quarts" literally meaning "4 fourths", also reflecting the fact that all 4 ingredients are used in equal amounts. This vanilla pound cake is layered with fresh figs. With delicate skin, floral sweetness and luscious texture, there is nothing unique like the taste of fresh figs with each bite of spongy pound cake. Serve Quatre Quart Pound Cake for the evening tea party along with some black coffee. If you like this recipe, try more of our popular tea cakes4.870415648https://www.archanaskitchen.com/quatre-quart-pound-cake-recipe-with-fresh-figs
Dhingri Matar Recipe (Mushrooms and Peas Spicy Curry)Dhingri aka Mushrooms along with peas, made with a delicate combination of spices makes this dish truly delicious. The addition of yogurt adds a special sourness. The ground poppy seeds and cashew nuts paste made it rich texture. I typically avoid the cashew nuts as I like to to be low in fat content. The poppy seeds do give the richness that is required in the gravy. You do want to add the cashews, then you can roast them slightly and add it as a garnish. Serve Dhingri Matar Recipe (Mushrooms and Peas Spicy Curry) along with your choice of naan or Here are a few more variations that you can create with mushrooms4.779275809https://www.archanaskitchen.com/dhingri-mutter-recipe-mushrooms-and-peas-spicy-curry
Greek Style Vegan Moussaka RecipeGreek Style Vegan Moussaka Recipe is a dish that has been inspired by the very famous Greek dish which the Lamb moussaka. In this dish we have used ingredients that will help the vegan lovers to enjoy the recipe without using any dairy products and meat. Vegan Moussaka is layered with a luscious medley of lentil gravy topped up with caramelized onions, layered again with roasted eggplant roundels and finally topped up with grated garlic flavored potato. Serve the Greek Style Vegan Moussaka Recipe as a one pot dish recipe for a Sunday lunch meal If you are looking for more vegan recipes here are some:4.761421320https://www.archanaskitchen.com/greek-style-vegan-moussaka-recipe
Flourless Mud Pie RecipeThe Flourless Mud Pie Recipe makes a perfect dessert for Valentine's Day, that is a dessert that is drenched in chocolate. The Chocolate Mud pie is a decadent dessert loved by all. The method of baking a mud pie is very similar to that of a cake. However, mud pie is more dense than a slice of chocolate cake. This version is a gluten free one with a secret ingredient to substitute all purpose flour. The glaze is a simple ganache with a high quality bar of chocolate. Here are more party dessert recipes to try4.950617284https://www.archanaskitchen.com/flourless-mud-pie-recipe
Shandong Style Scallion Pancakes RecipeShandong  Style Scallion Pancakes Recipe has considered as one of the flatbread originated from China. The unleavened dough is rolled very thin and folded with some chopped scallion and some oil and then folded over and rolled. It is a variation from the western pancakes which is made usually from the batter but these are made with a Dough. In this recipe, we have used wheat flour to make the pancakes but traditionally in China, they make it with All-purpose flour. Serve the Shandong Style Scallion Pancakes Recipe with a sweet and salty dipping sauce to enjoy your Sunday lunch. If you are looking for more Pancake recipes here are some: 4.819691578https://www.archanaskitchen.com/shandong-style-scallion-pancakes-recipe
Zhejiang Style Crispy Five Spice Powder Spring Roll RecipeZhejiang  Style Crispy Five Spice Powder Spring Roll Recipe is a rolled appetizer, found mainly in East Asian Cuisines or South East Asian Cuisines. In This recipes, the thin spring roll wrappers are filled with a mushroom filling which has been flavored with the Chinese five spice powders. In China these are called as chūn juǎn , they are usually eaten during the spring time festival in China and hence the name. It typically contains minced pork, shredded cabbage, carrot and beans sprouts. Serve the Zhejiang  Style Crispy Five Spice Powder Spring Roll Recipe for a Party appetizer and relish it with a dipping sauce. If you are looking for more Party appetizer here are some :  4.950877193https://www.archanaskitchen.com/zhejiang-style-crispy-five-spice-powder-spring-roll-recipe
Creamed Spinach Recipe Creamed Spinach as the name suggests, is spinach tossed in a spiced creamy white sauce. This delicious cheesy, creamy side dish can be served with meat roasts or can also be used to stuff sandwiches or savoury crepes. For a variation you can add boiled corn kernels to the creamed spinach. Serve Creamed Spinach Recipe as a dip along with or as a side dish along with your Italian Meal. If you like this recipe, you can also try other Italian recipes such as4.747422680https://www.archanaskitchen.com/creamed-spinach-recipe
Eggless Christmas Tree Chocolate Cookies RecipeMake Eggless Christmas Tree Chocolate Cookies Recipe to be a center piece of attraction on the dining table of for this New Year's party. These are made by stacking up some frosted cookies largest to smallest and finally decorated by a variety of Christmas sprinkles. Here I have used the chocolate cookies which are eggless too. Serve these Eggless Christmas Tree Chocolate Cookies Recipe for dessert and you will be praised for your creative skills!  Here are more cookie recipes to try4.952380952https://www.archanaskitchen.com/eggless-christmas-tree-chocolate-cookies-recipe
Spiced Saffron & Coconut Pumpkin Cake RecipeThe Spiced Saffron Pumpkin Cake Recipe is a delicious preparation of pumpkin with the addition of saffron, coconut and jaggery. If you are fond of saffron and pumpkin then this cake is a must make in your kitchen. Serve the spiced cake with drizzled over the cake and it tastes absolutely delicious. Here are more tea cake recipes for you to try4.903703704https://www.archanaskitchen.com/spiced-saffron-pumpkin-cake
Awadhi Style Dal Masoor Musallam RecipeAwadhi Style Dal Masoor Musallam Recipe is a classic dal preparation from Awadhi Cuisine, it is traditionally prepared from the Masoor dal also known as Brown lentil. The dal being the staple food for most of the Indian eater, this recipe will be something unique and give it a rich flavor to the meal. This will also help in increasing the protein content as one cup of this dal serving will provide almost 15 grams of protein into your diet. Serve the Awadhi Style Dal Masoor Musallam Recipe along with or just eat it along with steamed rice.  If you are looking for more Dal recipes here are some :4.897284534https://www.archanaskitchen.com/awadhi-style-dal-masoor-musallam-recipe
Healthy Whole Wheat Brown Butter Banana Bread RecipeThe Healthy Whole Wheat Brown Butter Banana Bread Recipe is a moist, nutty and healthy banana bread which uses whole-wheat flour and is makes great tea time snack. This banana bread can also be packed as a wholesome healthy snack for the school kids lunch boxes. The  Whole Wheat Brown Butter Banana Bread recipe is a perfect way to use the leftover bananas in the kitchen. For making this bread eggless (egg free) use the , as mentioned in the ingredients. Here are more homemade bread recipes to try4.901832461https://www.archanaskitchen.com/healthy-whole-wheat-brown-butter-banana-bread-recipe
Awadhi Style Sultani Dal RecipeAwadhi Style Sultani Dal Recipe is a an authentic recipe that has been picked up from one of the royal cuisines of India which is the Awadhi Cuisine. This dal is one of the staple food prepared during the time of Mughal empire. It is made from toor dal simmered with milk , cream, and yogurt to make it a rich dish for the emperors to consume during their daily feast. A tempering of ginger, garlic , green chili, and spices give it a strong flavor which lifts the whole dish up.  Serve the Awadhi Style Sultani Dal Recipe along with Awadhi Style Bakarkhani for a yummy lunch meal.  If you are looking for more dal recipes here are some of our favorites :     4.816873774https://www.archanaskitchen.com/awadhi-style-sultani-dal-recipe
Vankaya Pulusu Pachadi Recipe (Brinjal Stew Chutney)Vankaya Pulusu Pachadi is a very tasty and tangy classic Andhra dish. When we think of purple coloured food, the humble brinjal inevitably makes an appearance. My mother often used to make this brinjal stew chutney which was one of our favourites. Vankaya Pulusu Pachadi can be served with hot steamed rice for a wholesome lunch. Other recipes you can try with eggplant are:4.962962963https://www.archanaskitchen.com/vankaya-pulusu-pachadi-brinjal-stew-chutney
Vetrilai Thogayal Recipe - Paan Chutney RecipeVetrilai Thogayal or Thuvaiyal is a chutney recipe made with paan/betel leaves. This paan chutney recipe is similar to gongura recipe (sorrel leaves pachadi). Betel leaves are fried & blended to a nice paste along with small onions, green chilli, tamarind, garlic and other spices & condiments. It is a must to grind all the dry and wet ingredients separately. If this is not done, the spices will not get mixed well. Salt must be added only while combining wet and dry ingredients mix as that is the right time to determine how much salt is needed. Serve Vetrilai Thogayal | Paan Chutney Recipe as a side dish with main course of your choice of fryums. Here are a few more accompaniment recipes to add interest to the regular meals4.885196375https://www.archanaskitchen.com/vetrilai-thogayal-paan-chutney-recipe
Whole Wheat Cupcakes RecipeThese Whole Wheat Cupcakes are healthier than the regular cupcakes recipe owing to the whole wheat usage and at the same time fluffy. You can treat your kids occasionally kids by topping the cupcakes with chocolate ganache on top!4.855946399https://www.archanaskitchen.com/whole-wheat-cupcakes-recipe
Ripe Guava Chutney Recipe (Amrood Ki Chutney)Ripe guava chutney recipe is one of the favorite South Indian chutney recipe in India. It is also referred as “Amrood Ki Chutney” in Hindi language. In this post I’ll share step by step procedure of making this sweet and spicy relish recipe. And I am sure that you will be astonished and will love the taste of this chutney. Ripe guava chutney is sweet, spicy and has a pleasant smooth and velvety green texture. Serve the Ripe Guava Chutney with  for a healthy, hearty breakfast, or an evening snack. Other chutney recipes that you can try are:4.877358491https://www.archanaskitchen.com/ripe-guava-chutney-recipe-amrood-ki-chutney
How to Cook Root Vegetables like Potatoes using a Pressure CookerCooking root vegetables and spuds like potatoes becomes much easier when you use a pressure cooker. It saves time, energy and also retains the nutrition. You also have greater control on how much the vegetable gets cooked, and how much excess water remains. Cooked potatoes and other spuds are useful when making recipes that call for mashed potatoes like or other spuds like Arbi/Colocasia used in or even yams, as used in this .4.877934272https://www.archanaskitchen.com/video-recipe-how-to-cook-root-vegetables-like-potatoes-using-a-pressure-cooker
Sorekai Majjige Huli Recipe (Bottle Gourd In Coconut Yogurt Curry Recipe)Sorekai Majjige Huli Recipe (Bottle Gourd In Coconut Yogurt Curry Recipe) is a traditional curry originated from Mysore which comes under Karnataka. The curry is a buttermilk based curry which is made by mixing in the pressure cooked bottle gourd which is then simmered with spicy coconut paste. There is a different style of the yogurt based bottle gourd curry made in the region of Mangalore or Udupi, the spices added to it differs which makes it less spicy. Serve the Sorekai Majjige Huli Recipe (Bottle Gourd In Coconut Yogurt Curry Recipe) with hot steamed rice and if you are looking for more yogurt based curry here are some of our favorites:4.869325768https://www.archanaskitchen.com/sorekai-majjige-huli-recipe-bottle-gourd-in-coconut-yogurt-curry-recipe
Raw Tomato Chutney RecipeRaw tomato chutney recipe is a nice tangy, spicy chutney made with raw tomatoes that is a nice twist to the regular chutney. This raw tomato chutney can be served with dosa, idli, roti, with plain or with . If you like this recipe, here are more interesting similar recipes4.913400182https://www.archanaskitchen.com/raw-tomato-chutney-recipe
Homemade Tamarind Water RecipeTamarind Water is a tangy extract of dried tamarind that has been soaked in warm water. While store-bought pastes and extracts are easily available, nothing can replicate the taste and freshness of homemade tamarind extract. Not to mention, you will have control over the amount of water you use, and you will skip all the added preservatives and additives that go into bottled and packaged pastes and sauces. It takes just a few extra minutes, but the depth of flavour this homemade extract lends will make it all worth it. The tamarind water acts a base for many dishes that require a tangy and sour flavour and can be used in Curries and more.4.833401222https://www.archanaskitchen.com/video-recipe-how-to-make-homemade-tamarind-water
Apple Onion Chutney RecipeApple Onion Chutney is a spicy-sweet-tangy condiment makes for a delicious addition to any meal. This is a simple quick recipe where apples are cooked with caramelized onions and flavoured with ginger and allspice. This is a basic recipe, you can adjust the amount of ingredients to your taste. Apple onion chutney can be served with cheese or as an appetiser. It makes for a scrumptious filling for sandwiches or as an accompaniment for meat roasts. It also pairs well with parathas or chillas or dosas. Apple onion chutney makes for a great homemade edible gift to share with loved ones on festive occasions. Other similar recipes that you can try are:4.820659971https://www.archanaskitchen.com/apple-onion-chutney
Tangy & Spicy Ridge Gourd Peel Chutney RecipeWe tend to forgo the vegetable peels most of the times neglecting their nutritional values which are at times higher than the actual vegetable. Ridge gourd is loaded with nutrients such as dietary fiber, vitamin C, zinc, thiamin, iron and magnesium and so is its peel. Comparatively the peel is richer in dietary fiber than the gourd itself. The Tangy & Spicy Ridge Gourd Peel Chutney is a spicy flavorful condiment for  or   dosa and makes a delicious spread for the sandwiches too. Other chutney recipes that you can try are:4.604265403https://www.archanaskitchen.com/tangy-and-spicy-ridge-gourd-peel-chutney
Coconut Peanut Chutney Recipe (No Onion No Garlic Recipe)Coconut Peanut Chutney Recipe (No Onion No Garlic Recipe) is a side dish made by blending fresh grated coconut with green chillies,toasted peanuts and also flavoured by using coriander leaves and curry leaves. Chutneys are usually served along as a side dish for many of the dishes like Dosa, Idli, and Paratha in the southern part of India. Chutney can be ground with a mortar or a pestle. Different spices are used in order to play with the flavour for making different chutney. Serve your simple Coconut Peanut Chutney Recipe (No Onion No Garlic Recipe) with to make it a quick breakfast. If you are looking for more Chutney recipe here are some of our favourites:4.877883311https://www.archanaskitchen.com/coconut-peanut-chutney-recipe-no-onion-no-garlic-recipe
Tomato Curry Leaf Chutney With No Onion No Garlic RecipeTomato Curry Leaf Chutney With No Onion No Garlic Recipe is a side dish made by blending tomato,green chillies,curry leaves which has been sauteed with some Indian spice like mustard seeds and turmeric powder to enhance the flavour. Chutneys are usually served along as a side dish for many of the dishes like Dosa, Idly, and Paratha in the southern part of India. Chutney can be ground with a mortar or a pestle. Different spices are used in order to play with the flavour for making different chutney. Serve your Tomato Curry Leaf Chutney With No Onion No Garlic Recipe with to enjoy your morning breakfast.  If you are looking for more Chutney recipe here are some of our favourites:  4.751408451https://www.archanaskitchen.com/tomato-curry-leaf-chutney-with-no-onion-no-garlic-recipe
Bihari Suran Chutney Recipe (Bihar Style Elephant Yam Chutney)Suran/Elephant Yam/Jimikand is a vegetable filled with protein, minerals and antioxidants, that are necessary for our body. It has a very low GI (Glycemic Index), making it safe for people having diabetes. It is rich in Omega 3 fatty acid and thereby helps to reduce bad cholesterol. It also aids digestion and bowel movements and is also believed to have anti-aging properties. This recipe of Suran Chutney is a speciality dish from the State of Bihar. Suran is boiled, mashed and infused with oil, spices and lemon. The preparation is allowed to rest/mature for two to three days for the flavours to be incorporated well. You can even try keeping the chutney in sunlight for a few hours before you refrigerate. Serve Bihari Suran Chutney as a side dish with your delicious lunch or dinner. You can store it in the refrigerator and serve it everyday with your meals. You can also try other Chutney recipes such as4.909203980https://www.archanaskitchen.com/bihari-suran-chutney-bihar-style-elephant-yam-chutney-recipe
Tomato Onion Chutney Recipe With Coconut And MintTomato Onion Chutney Recipe With Coconut And Mint makes for a wonderful spicy side dish for south indian tiffin recipes like idli's and dosa's. The roasted onions and tomatoes used in this recipe adds a wonderful flavour to the chutney. Serve the Roasted Tomato Onion Chutney Recipe along with idli's or dosa's for the kids lunch box or for breakfast. Serve Tomato Onion Chutney Recipe With Coconut And Mint along with or  for the kids lunch box or for breakfast. If you like this recipe, you can also try other Chutney recipes such as4.647855530https://www.archanaskitchen.com/roasted-tomato-onion-chutney-recipe
Dry Fruits Spongy Cake RecipeDry Fruits Spongy Cake is a perfect cake recipe when you are going for a 2 to 3 day trip and want to take something sweet along with you on the trip. It is loved by everyone in the family from kids to adults. You can also serve this during your tea time parties. Serve Dry Fruits Spongy Cake along with and during your tea time parties. If you like this recipe, you can also try other Cake recipes such as4.826415094https://www.archanaskitchen.com/dry-fruits-spongy-cake-recipe
Whole Wheat Espresso Chocolate Streusel Cake RecipeWhole Wheat Espresso Chocolate Streusel Cake Recipe is a delicious, moist cake with the richness of chocolate and nuts with a dash of espresso giving it the perfect aroma. The crumbly crown of the cake is dressed up with the freshness of cinnamon along with the tanginess of apricots. The most amazing part of this yummy cake is that it is made completely using . This cake is an ideal choice for any festive celebrations or parties which will be loved across ages. If you like this recipe, you can also try other Dessert recipes such as4.876090750https://www.archanaskitchen.com/whole-wheat-espresso-chocolate-streusel-cake-recipe
Kathirikkai Thogayal Recipe - Thuvaiyal (Spicy Brinjal Chutney Recipe)Kathirikkai Thogayal Recipe - Thuvaiyal (Spicy Brinjal Chutney Recipe) is a simple recipe that uses brinjal and spices like peppercorns , dry red chilli and toasted dals to bring out the authentic flavours of Tamil Nadu style cooking. In this recipe the main ingredient is the Brinjal, thus keeping the main flavour intact we have added the other special elements to balance out the flavour in the chutney.  It can be prepared and stored for about a week and can be used as a side dish for many of the recipes. The spicy and tangy flavour of the chutney pairs up with almost every dish that is eaten.  Serve the Kathirikkai Thogayal Recipe - Thuvaiyal (Spicy Brinjal Chutney Recipe) along with  lunch meal . If you are looking for more Brinjal Recipes here are some of our favourites : 4.881081081https://www.archanaskitchen.com/kathirikkai-thogayal-recipe-thuvaiyal-spicy-brinjal-chutney-recipe
Chow-Chow Kothamalli Chutney Recipe - Chayote Coriander ChutneyChow-Chow Kothamalli Chutney Recipe| Chayote Coriander Chutney is one of my signature vegetable chutney recipes. I love to make vegetable chutneys a lot as it tastes different from the usual coconut or coriander chutney and also I love to include a vegetable dip with my main dish. Adding veggies to the chutney makes it more interesting and also apt for kids and adults who are hesitant with veggies. Serve it with , or as an accompaniment with full course lunch. Have a look at the other similar chutney recipes with veggies in it4.898803047https://www.archanaskitchen.com/chow-chow-kothamalli-chutney-recipe-chayote-coriander-chutney
Moong Dal Chilla Recipe (Spiced Lentil Crepes)Moong Dal Chilla Recipe is popularly called poodlas, are protein packed crepes that are seasoned with green chillies, thinly sliced onions and coriander leaves along with choice of vegetables make a wholesome breakfast or a light dinner. At home, I use a variety of vegetables like fenugreek leaves or finely chopped cabbage or even make a roll with some stir-fried vegetables giving it a new twist. A favourite accompaniment is freshly made   if we are having it for dinner; and if we are having it for breakfast we have it along with softened butter and crushed jaggery. Not to mention a hot cup of ginger tea to enhance the experience. If you are looking for more cheela recipes here are some : 4.824843904https://www.archanaskitchen.com/moong-dal-chilla-spiced-lentil-crepes
Kashmiri Anardan Chetin Recipe (Pomegranate Seeds Chutney)If you think that Pomegranate seeds are used only for garnishing Curd rice, then you will be surprised about this Pomegranate Seeds Chutney. The Kashmiri Anardan Chetin is a chutney prepared with the dry pomegranate seeds (called as anardana) along with coriander and mint leaves. This chutney has the balanced concoction of tanginess and spiciness. If you find it difficult to find dried anardana, then use fresh pomegranate seeds as well. The addition of pomegranate seeds lend a mild sweetness to the chutney. This easy and quick chutney can be used as a dip for homemade idlis. If you like this recipe, take a look at more chutney recipes4.953791469https://www.archanaskitchen.com/anardan-chetin-recipe-pomegranate-seeds-chutney
Chammanthi Chutney Recipe (Coconut And Onion Chutney)Idli Chammanthi Chutney ( Fresh Coconut and Onion Chutney) is a traditional Kerala dish served with Idli Dosa. In this recipe, we are using fresh coconut and it is called as Pachcha tenga in Malayalam. The coconut gives you a sweet taste to the Chammanthi Chutney. The spices use in the chutney gives a new  flavour to the idly or dosa with which we eat.  Serve Chammanthi Chutney with or Dosa.  This can be served as breakfast or packed for kids lunch box as well.  Try out other chutney recipes, here are few of them. 4.848238482https://www.archanaskitchen.com/chammanthi-chutney-recipe-coconut-and-onion-chutney
Kerala Style Spicy & Tangy Inji Curry RecipeKerala Style Spicy & Tangy Inji Curry is one of the most delicious curries in Kerala Cuisine. The primary ingredient of this curry is ginger which adds a lot of health benefits to the recipe. Ginger through history has been used for relieving digestive problems. Inji Curry is an unavoidable part of Onam Sadya, and it is also said that it is included in sadya in order to help aid digestion of the heavy feast. The tamarind and jaggery lends it a hot, sour and sweet taste. I have tasted Inji Curry at various places, and by far my mum's spicy and tangy curry has been my favorite.  Kerala Style Spicy & Tangy Inji Curry can be had with hot . Other ginger recipes that you can try are:4.953020134https://www.archanaskitchen.com/kerala-style-spicy-and-tangy-inji-curry
No Bake Lemon Bars RecipeWhen nature gives you lemons, you make lemon bars! Talk about best lemon desserts, the classic lemon bars has to be most favorite. These No Bake Lemon Bar Recipe are so ridiculously so simple to make, yet so good! The base is made of crackers crumb and then topped with delicious lemony creamy liquid. The best part about this no bake lemon bars is, it doesn't need overnight setting time. Only a few hours to set and you are good to serve these delicious fudgy crumbly bars for your guests and loved ones.  Make these No Bake Lemon Bars for a dinner party or even simply for an evening tea party and serve it along with a cup of coffee of green tea. If you like this recipe, you can also try other Dessert recipes such as  4.845656192https://www.archanaskitchen.com/no-bake-lemon-bars-recipe
Healthy Whole Wheat Dates CakeWhole Wheat Dates Cake is a tea time cake recipe made with whole wheat flour, dates and sugar. This cake makes a perfect accompaniment with evening’s tea like or . You could also serve it with coffee. If you like this recipe, you might also like these tea cake recipes4.912121212https://www.archanaskitchen.com/healthy-whole-wheat-dates-cake
Pineapple and Dill Granita RecipePineapple and Dill Granita is a flaky frozen sweet Italian treat which is a perfect dish to beat that scorching summer heat. It is light, airy and super refreshing. So treat your family and friends with this delicious granita and enjoy your weekend dinner. Serve Pineapple and Dill Granita as a sweet dish with your weeknight dinners. Pair this sweet dish with   and   for a light dinner. You can also try and .4.961290323https://www.archanaskitchen.com/pineapple-and-dill-granita-recipe
Chettinad Idiyappam RecipeThe Idiyappam Recipe is a delicately made spicy dish. String hoppers are sauteed along with chilli paste and fresh vegetables. As the string hoppers are made of rice, this dish is gluten free . It is also a vegan dish and is so light on the stomach. Serve the Chettinad Idiyappam Recipe with or   for a healthy wholesome breakfast, but they taste delicious even without any accompaniments.  Some more Idiyappam recipes that you can try are:4.559523810https://www.archanaskitchen.com/chettinad-idiappam-recipe
Classic Pavakkai Stir Fry Recipe (Bitter Gourd Fry)Bitter Gourd is known as Pavakkai in Tamil. Many people do not prefer eating it due to its bitter taste, however it is filled with nutrition. It has the lowest amount of sodium making it an excellent source to lower cholesterol. Also, it stimulates easy digestion and good for diabetics. This Classic Pavakkai Stir Fry Recipe is a simple to make side dish that you can have with or steamed rice and  as a healthy lunch meal. Other similar recipes that you can try are:  4.840064620https://www.archanaskitchen.com/classic-pavakkai-stir-fry-recipe-bitter-gourd-fry
Mashed Peas RecipeMashed peas are a healthier alternative to mashed potatoes. This is a great side dish to be served for get-togethers or parties. Fresh seasonal peas are cooked and flavoured with mint to make this quick and easy Mashed peas. Adding Avocado makes it creamier and healthier. You will not miss the butter in this version of mashed peas! Add some zing to the sweet nutty peas by squeezing in some lime juice. You can always use frozen peas if fresh peas are not in season. You can also try and .4.873831776https://www.archanaskitchen.com/mashed-peas-recipe
Vegetable Oatmeal Poha with Peanuts, Coriander & Ginger RecipeThe Vegetable Oatmeal Poha with Peanuts, Coriander & Ginger Recipe is a wholesome breakfast with a twist. The addition of oats, along with a variety of veggies, makes this poha a nutritious and wholesome teatime snack or breakfast. It is a healthier version of Indian staple breakfast poha. Other breakfast recipes that you can try are:4.890639655https://www.archanaskitchen.com/vegetable-oatmeal-poha-with-peanuts-coriander-and-ginger
Mini Victoria Sponge Cake RecipeAlmost everywhere in London - Bakeries, Tea places and Cafes, I found one thing that was omnipresent - Victoria Sponge Cake. It was love at first sight for me and I was immediately taken by these mini sponge cakes sandwiched together with jam and dusted with powdered sugar. The best part was, they were not covered with pretty frosting. This was the only dessert, that, I kept on eating , the whole time that we stayed in London. And, now that, I'm back in California, I tasked myself to bake this Victoria Sponge Cake - Just for me. This spongy cakes are names Victoria Sponge Cake, because it became popular during the reign of Queen Victoria. These cakes are a quintessential English tea time treat. Serve Mini Victoria Sponge Cakes on its own for breakfast or have it after your meals as a dessert. You can also try other cakes recipes as well,4.907849829https://www.archanaskitchen.com/mini-victoria-sponge-cakes-recipe
Urulaikizhangu Puli Thokku Recipe (South Indian Style Potatoes with Tamarind)Urulaikizhangu Puli Thokku Recipe (South Indian Style Potatoes with Tamarind) is a quick and easy to make. It is different from the other regular potato roast recipes. The addition of tamarind renders a beautiful flavour and taste to the potato dish. It is spicy and tangy, also it has no onion or garlic in it. Serve the Urulaikizhangu Puli Thokku Recipe along with the steamed rice, , , and Papads as a part of your elaborate weekend brunch menu. You can check for more South Indian Recipes here4.861386139https://www.archanaskitchen.com/urulaikizhangu-puli-thokku-recipe-south-indian-style-potatoes-with-tamarind
Coconut & Ricotta Dip with Banana Chips Recipeuniversal this healthy version Go through some of the other similar recipes which are normally deep fried but can be baked too4.967741935https://www.archanaskitchen.com/coconut-ricotta-dip-with-banana-chips-recipe
Decadent Chocolate Truffles RecipeDecadent Chocolate truffles are sweet chocolate temptation with minimum ingredients and great flavours. A great temptation to gift your loved ones on any special occasion. You can flavour or coat them with any of your choice of nuts or essences or berries or just keep it simple and pure by dusting it with cocoa powder. You can also try and .4.919765166https://www.archanaskitchen.com/decadent-chocolate-truffles-recipe
How to Make Tutty Fruity RecipeTutti Fruity Recipe is a colored combination of candied fruits. Here I have made Tutti Fruity with Papaya. These can be used for decorating cakes, cookies, custard ice creams and other desserts which require decorating. Add saffron strands as coloring agent or you can also use food colors to make colorful Tutti Fruity. Here is a step by step instruction on how to make Tutti Fruity at home.4.926809211https://www.archanaskitchen.com/how-to-make-tutty-fruity-recipe
Gehun Ki Bikaneri Khichdi Recipe (Wheat Kernel And Moong Dal Khichdi)Gehun Ki Bikaneri Khichdi Recipe (Wheat Kernel And Moong Dal Khichdi) is a lentil preparation made by blending wheat kernel and moong dal in pressure cooker till it is well done. The Khichdi is then given a tempering with the Indian spice. The recipe hails from Bikaner as the name suggests which is a part of Rajasthan. It is the place where people prefer to eat wheat more than rice thus many of their dishes consists of wheat. This recipe is diabetic friendly as well as quick to make for a breakfast preparation. Serve the Gehun ki Bikaneri Khichdi along with  for a wholesome lunch or dinner. If you are looking for more Khichdi recipes here are some of our favorites :4.679411765https://www.archanaskitchen.com/gehun-ki-bikaneri-khichdi-recipe-wheat-kernel-and-moong-dal-khichdi
Manga Ogre Recipe (Mango Rice)You may also which to try other mango recipes and here are few of them.4.444881890https://www.archanaskitchen.com/manga-ogre-recipe-mango-rice
Lentils and Mixed Grains Kichada RecipeHere are a few other lentil recipes you shall find interesting:4.887120116https://www.archanaskitchen.com/lentils-and-mixed-grains-kichada-recipe
Traditional Bihari Litti Chokha RecipeLitti is a snack food found in India's Bihar  and Nepalese state of Madhesh. It consists of wheat and sattu combined along with spiced and stuffed into maida balls and deep fried in ghee or baked in the oven. Although Litti very often confused with Baati from Rajasthan, it is a completely different dish in terms of taste, texture and preparation. It may be eaten with yogurt, baigan bharta, alu bharta, and papad. The litti are traditionally baked over a cow-dung fire, but you can either deep fry the littis or bake it in the oven. Serve the Litti Chokha along with and  , Yogurt & Pickled Green Chilies for lunch or dinner. If you like this you might like a few of our favorite traditional recipes from India like -  You can use - the pure chakki atta to make the litti. They bring out great flavors of the wheat into the dish.4.792432432https://www.archanaskitchen.com/traditional-bihari-litti-chokha-recipe
Croissant Recipe Croissant Recipe is a well-known breakfast pastry made in France. It is well known for its crescent-shaped, flaky, buttery delight made from viennoiserie-pastry.Viennoiseries are baked goods that are made from leavened dough in which puff pastry one among having called as a thousand layered dough. The dough is folded and rolled with butter or margarine several times to give it a flaky and the puffed texture to the baked products. This process is specifically called as “lamination”. Serve the Croissant for a delicious breakfast in the morning along with a cup of Tea. If you are looking for more baked recipes here are some of our favorites:4.871212121https://www.archanaskitchen.com/croissant-recipe
Mushroom filled Vol-au-Vent Recipe Mushroom filled Vol-au-Vent Recipe are well-known canapés created by Antonin Carême from the region of Paris (France). They are made from puff pastry, shaped into a small hollow case. The hollow case is filled with savory ingredients as well as sweet filling as well. The word “Vol- au- vent” literally means “blown with the wind” because of the light flaky pastry. In France, it is served as an appetizer during the certain occasion. Serve the Mushroom filled Vol-au-Vent Recipe as party appetizers for a festive occasion. If you are looking for more Party appetizer here are some : 4.861635220https://www.archanaskitchen.com/mushroom-filled-vol-au-vent-recipe
Vazhakkai Podimas Recipe (South Indian Style Plantain Mash)Podimas means mash in tamil. Vazhakkai Podimas Recipe is a simple stir fry recipe using raw bananas or plantains. Plantains are a powerhouse of nutrition. It boosts the immune systems and has the largest amount of potassium and magnesium which also helps in controlling the blood glucose levels there by lowering the risk of getting type 2 diabetes. Serve the Vazhakkai Podimas Recipe along with and for the weeknight dinner. Look here for more healthy recipes with Raw banana-4.934239530https://www.archanaskitchen.com/vazhakkai-podimas-recipe-south-indian-style-plantain-mash
Paneer Kundan Kaliyan RecipePaneer Kundan Kaliyan recipe comes from Awadhi Cuisine where succulent pieces of paneer are cooked in yogurt along with some onions, tomatoes and Indian spices. This Kundan Kaliya is rich and has a royal Nawabi history few nuts and rose petals are added in with the gravy as well as for the garnish. Paneer Kundan Kaliyan is often seen accompanied with plain rice or . You can also serve it alongside your favorite Pulao. Here are few more recipes of Nawabi style to try4.821475626https://www.archanaskitchen.com/paneer-kundan-kaliyan-recipe
Asian Style Tofu Curry with Roasted EggplantsThe Asian Style Tofu is a delicious curry that is flavored with lemon grass, basil and roasted eggplant. A curry like this would make a perfect dish to serve for the holiday parties. The combination of eggplant with ginger and soy sauce makes it deliciously slippery and smooth to the palate. Serve the Asian Style Tofu Curry with Roasted Eggplants along with a or . If you are looking for more Asian Curry here are some : 4.905829596https://www.archanaskitchen.com/asian-style-tofu-curry-with-roasted-eggplants
How To Cook Legumes in a Pressure Cooker & Sauce PanTo cook legumes, there are essentially two factors that determine the amount of water and the duration required to cook different types legumes. Both the amount of water and time needed depend on the age of the pulses - the older the pulse, the longer it takes to cook. Since there is no way to tell how old the pulse is, it is a good practice to shop from stores that have steady sales and replenish their stocks frequently. Take care not to purchase beans that look stale, have holes in them caused by weevils and bugs, or have wrinkled skins. Make sure to check for worms or little insects inside these packets and avoid picking those that have excessive white powdering within the packet. When you’re ready to cook the pulses, measure it out in a bowl, wash thoroughly and carefully pick out small stones or bits of dust that may have crept in. Rinse again under water 3-4 times to thoroughly clean the pulses.  4.951635846https://www.archanaskitchen.com/learn-how-to-cook-lentils-pulses-legumes-beans-in-the-pressure-cooker-method-and-sauce-pan-method
Cheese and Spinach Tart RecipeCheese and Spinach Tarts are made from a whole wheat pie crust, that has a delicious blend of cream cheese, sharp cheddar and sauteed spinach with chilli flakes. I have baked them in a muffin pan so they can make bite size appetizers for your parties. But you can also make them in the large pie crust pans and serve it as a main dish for dinner. These tarts make a perfect idea for a healthy appetizers for parties this holiday season. If you like making tarts at home, you must try these classics4.959715640https://www.archanaskitchen.com/video-recipe-cheese-and-spinach-tarts
Bharva Baingan Recipe (Stuffed Roasted Eggplant)Bharva Baingan Recipe also known as Bharelu Ringna Nu Shaak in Gujarati is a delicious dish with small brinjals filled with delectable spices. This Bharva Baingan recipe is very meditative to cook. From the process of making the filling, slitting of the brinjal, to stuffing and finally cooking is long but yet calming. Tiny brinjals are filled with condiments like coriander, cumin, turmeric combining this with touch of sweetness imparts special flavors. Bharva Baingan is served with hot , Gujarati Dal or , Keri ka Ras and Papad. If you like this recipe, you can also try other Vegetable recipes such as4.931713723https://www.archanaskitchen.com/bharva-baingan-dry-stuffed-roasted-eggplant
Carrot And Orange Loaf Cake RecipeCarrot And Orange Loaf Cake Recipe is a super simple tea cake made with fresh carrots, orange zest, and raisins. Just prepare the batter, put away in a preheated oven and you will have a beautiful cake loaf after being baked. Carrot And Orange Loaf Cake Recipe is a perfect after-school snack for kids or for the family with a steaming cup of . Here are more similar recipes to try during tea time4.822665268https://www.archanaskitchen.com/carrot-and-orange-loaf-cake-recipe
Healthy Ragi Energy Balls with Strawberry RecipeRagi/finger millet balls are highly nutritious and is easier to make. Can be served as energy bars in breakfast or can be served in the snacking time. Fruit pulp added to the recipe gives more flavor and taste, which is preferred by everyone. Serve Ragi/finger millet balls as a snack in between your meals whenever you feel hungry. If you like this recipe, you can also try other Energy Bars such as4.858585859https://www.archanaskitchen.com/healthy-ragi-energy-balls-with-strawberry-recipe
Healthy Oatmeal Energy Bar With Dates & Nuts RecipeHealthy Oatmeal Energy Bar With Dates & Nuts Recipe are the no-bake Energy Bars and are the most decadent yet healthy emergence from my kitchen recently and let me tell you they are worth every crunchy bite! They are the perfect bake-sale treat, hiking snack, or healthy homey dessert. Or have one for breakfast, with your morning cuppa or a glass of milk. These energy bars have no flour or butter. Filled with the goodness of creamy house-made peanut butter and an assortment of nuts and dates, this delicious recipe is definitely a keeper. Read about other tryst of popular energy bars with us4.865100087https://www.archanaskitchen.com/healthy-oatmeal-energy-bar-with-dates-nuts-recipe
Healthy Eggless Date Squares RecipeHealthy Eggless Date Squares Recipe  low-fat Make   as a mid-day snack or pack it for kids snack box as well. You can stock your pantries or office desk with nutritious energy bars like , .  4.875000000https://www.archanaskitchen.com/healthy-eggless-date-squares-recipe
Date Brownie Energy Bars RecipeThe Date Brownie Energy Bars Recipe are a great healthy snack for your hiking, trekking, running, school or just a tea time break. Packed with nutrition, protein and omega 3 from the flax seeds, these bars are sure to keep you energized. What more, you can munch on them when you crave for some junk food as well. The soy granules that I have used are edible like cereal. They taste like the wheat granules (cereal/ processed version). So if you find that go ahead and use any type of whole grain cereal into your bars, they have a great crunch. If you like this recipe, you can also try other Energy Bars such as4.835224203https://www.archanaskitchen.com/date-brownie-cereal-protien-bars
How To Make All Purpose Pie Crust RecipeThe Easy Pie Crust Recipe also known as the all-purpose pie crust or a tart crust is extremely easy to make at home. These pie crusts when baked and kept handy, can be used to quickly serve a dessert or an appetizer.This crust can be made by food processor or by hand. Either way, it is critical to work quickly to avoid the gluten and to preserve a tender, melt-in-your-mouth texture. It is great to have a rolled out and crimped pie crust ready and waiting in the freezer. Well sealed in a freezer bag, the crust will keep for up to a month. When ready to use, juts pop it into a preheated oven as if you had just prepared it. Alternatively stock your inventory with delicious cups that can come in handy anytime. 4.896447140https://www.archanaskitchen.com/all-purpose-pie-crust-and-tart-cups
Pineapple & Cashew Energy Fudge RecipeThe Pineapple & Cashew Energy Fudge Recipe is a delicious energy bite that is made from fresh pineapples ground along with cashewnuts and spices. These Pineapple Cashew Energy Bites are enriched with traditional flavors of cardamom, saffron mingled in with cashew bits encased in a pineapple fudge, in my opinion, bring both the rich traditional and the exotic modern worlds together.  Serve Pineapple & Cashew Energy Fudge Recipe as a healthy snack in between your meals. If you like this recipe, you can also try other Energy Bars such as  4.829113924https://www.archanaskitchen.com/pineapple-cashew-energy-fudge-cardamom-saffron-flavored-pineapple-fudge-bites-with-cashew-nuts
How to Blanch Tomatoes RecipeHow to blanch tomatoes is a super easy and wonderful technique to remove the raw taste of tomatoes and also gives a soft texture to the dish.Blanching refers to immersing in a boiling water for few seconds to half cook them. The blanched tomatoes can be used in various dishes to make a curry, or to just use it in a chutney or salad.  By blanching tomatoes, the skin comes out easily and can be removed if it is not required for few dishes, as it is hard to smash them. The tomatoes used for blanching must be fully ripened as it becomes difficult to remove the skin.  Use the blanched tomatoes for making and in various other dishes if required.   4.901217862https://www.archanaskitchen.com/how-to-blanch-tomatoes-recipe
Black Forest Cake RecipeA cake that is true to its name, Black Forest! Classic chocolate cake with cherry compote and fresh cream filling layered and frosted with whipped cream and dark chocolate trees. Make this beautiful Black Forest Cake this year for your beautiful mother and celebrate the joy and happiness with her on this mother’s day. Choose from our other cakes to bake for special moments with your loved ones:4.823721436https://www.archanaskitchen.com/black-forest-cake-recipe
No Bake Oats Energy Bites RecipeNo Bake Oats Energy Bites is a simple and easy recipe made from instant cooking oats, freshly grated coconut and condensed milk. All it takes is just these three ingredients and only 10 minutes, and your energy boost for the day is ready! Serve No Bake Oats Energy Bites as a snack in between your meals or whenever you are hungry. If you like this recipe, you can also try other Energy Bars such as4.896927651https://www.archanaskitchen.com/no-bake-oats-energy-bites
Sticky Date Pudding With Butterscotch Sauce RecipeSticky Date Pudding With Butterscotch Sauce Recipe is a saucy, gooey, spongy-sticky date pudding smothered in a thick caramel butterscotch sauce. This date pudding is a comfort food at its best. Both the date pudding and the sauce can be made a day ahead and stored, separately, covered in the fridge. The sauce should be served warm. The butterscotch sauce can be stored in a jar, in the refrigerator, for up to two weeks. Reheat the butterscotch sauce in a saucepan over low heat before serving Sticky Date Pudding With Butterscotch Sauce Recipe. You can also serve this pudding with vanilla ice cream or a dollop of double cream during tea time or as a dessert after dinner. If you like this recipe, browse for more cake recipes that might interest you4.916906820https://www.archanaskitchen.com/sticky-date-pudding-with-butterscotch-sauce-recipe
Chocolate Lover's Cheesecake RecipeNo cream cheese. No gelatin. The Richest, Creamiest, Dreamiest Cheesecake - Chocolate Lover's Cheesecake Recipe is just perfect for any occasion that you want to cherish! Just a simple decadent chocolate cheesecake filled with deliciousness. 7-hours is necessary if you want a completely set cheesecake that will come out of the pan with ease. Chocolate Lover's Cheesecake Recipe absolutely taste best at room temperature, so after chilling, let it stand at room temperature for 20 to 30 minutes before serving. Serve this decadent Chocolate Lover's Cheesecake as a dinner party dessert or as a tea time dessert occasionally. If you like this cheesecake recipe, explore for more similar recipes4.817204301https://www.archanaskitchen.com/chocolate-lover-s-cheesecake-recipe
Spiced Carrot Walnut Cake Recipe With ChocolateThe Spiced Carrot Walnut Cake Recipe With Chocolate is a delicious moist cake that is made from freshly grated carrots, and spiced with cardamom and cinnamon and tossed in toasted walnuts to give it a nutty flavor. The addition of chocolate on the top of the cake gives it a richer taste and kids love it too. If you like Tea Time Snacks & Cakes then you must try out our favorites like - 4.861244019https://www.archanaskitchen.com/spiced-carrot-walnut-cake-recipe-with-chocolate
Mocha Panna Cotta RecipePanna cotta is a classic Italian dessert which literally translates to ‘Cooked cream’. Even if the name sounds exotic, Panna Cotta is quite simple to make and uses very few ingredients. The classic Panna Cotta uses just cream, sugar, vanilla and gelatin and is served with a Berry sauce. It is a very versatile dessert and can be adapted to suit any taste or flavour. This creamy,silky, smooth Mocha Panna Cotta combines the Italian love for coffee and is served with a quick chocolate sauce! The Kahlua enhances the coffee flavour, but you can skip it if serving the Panna Cotta to children. Use good quality coffee as well as chocolate for best results. This Mocha Panna Cotta is an indulgent dessert, but a perfect end to a meal shared with your loved ones. If you like this recipe, you can also try other Dessert recipes such as4.875641026https://www.archanaskitchen.com/mocha-panna-cotta-classic-italian-dessert-flavoured-with-coffee-and-served-with-chocolate-sauce
Subz Noor E Chashm Recipe (Nawabi Curry Recipe )Subz Noor E Chashm Recipe (Nawabi Curry Recipe) is a rich and creamy curry filled with assorted vegetables which go well with Indian bread. The curry was originally from Awadhi cuisine, which was a feast for all the royal families. Thus the gravy consists of almonds and cashew nuts to give it a rich and luscious consistency. The curry can be made with any different kinds of assorted vegetables that are locally grown at your place to make a delicious and comforting meal for the day. Serve the Subz Noor E Chashm Recipe (Nawabi Curry Recipe ) along with to enjoy the Awadhi Meal.  If you are looking for more Vegetable curry here are some of our favourites:4.909313725https://www.archanaskitchen.com/subz-noor-e-chasham-recipe-nawabi-curry-recipe
Roasted Eggplant Parmigiana RecipeRoasted Eggplant Parmigiana is a delicious baked dish made from grilled eggplants (aubergine, brinjal) and baked along with mozzarella and parmigiana cheeses. The flavors from the homemade tomato basil sauce adds to the freshness of the Eggplant Parmigiana. If you like Italian Recipes, then you must try a few of our favorites4.933794466https://www.archanaskitchen.com/video-recipe-roasted-eggplant-parmigiana
How to Cook Vegetables in a Pressure CookerSteaming and cooking vegetables in a pressure cooker consumes less time and of course saves energy too. You can cook vegetables like carrots, beetroot, beans, bottle gourd, ridge gourd, radish, cauliflower, cabbage and any such light vegetables  like spinach that has  water content in them.4.904337632https://www.archanaskitchen.com/how-to-steam-cook-vegetables-in-a-pressure-cooker
Nutty Oats and Berry Truffle RecipeThe Nutty Oats and Berry Truffle Recipe is one of those perfect wholesome snacks that you would to snack on to satisfy that sweet tooth. Who says truffles have to be loaded with calories? This delicious truffle combines the goodness of oats, dried berries and nuts.  The Nutty Oats and Berry Truffle makes a great evening snack or a snack box treat or even an low calorie dessert. If you like this recipe, you can also try other Energy Bars such as4.905775076https://www.archanaskitchen.com/nutty-oats-and-berry-truffle-recipe
Whole Wheat Orange Honey Cake RecipeWhole Wheat Orange Honey Cake Recipe is a spongy, juicy cake with jam and coconut topping. Orange is an interesting twist to the regular honey cake recipe and since made with whole wheat flour, it is more healthy than maida based cake. Indulge in this sweet haven of Whole Wheat Orange Honey Cake Recipe during tea time or serve it as a party dessert. You could also choose to make this kid friendly recipe during birthday parties. Here are more cake recipes that you might find interesting4.923497268https://www.archanaskitchen.com/whole-wheat-orange-honey-cake-recipe
Bihari Style Baingan Ka Chokha Recipe (Smoked & Spiced Eggplant)The Baingan Ka Chokha Recipe is a delicious Smoked & Spiced Eggplant dish that is a very popular recipe from Bihari cuisine.It is often made during winters in bihar, Uttar Pradesh and Jharkhand region and served along with Litti, which is a spiced crisp spread made from wheat flour and sattu atta. The combination of the dish is called Litti Choka. If you like Eggplant/ Baingan recipes you must try some of our favorites like -  ,  ,  ,  and 4.887847222https://www.archanaskitchen.com/bihari-style-baingan-ka-chokha-recipe-smoked-spiced-eggplant
Fennel Infused Mango Sorbet RecipeFennel is known for its flavour, aroma and health benefits and the Fennel Infused Mango Sorbet Recipe is absolutely refreshing making it a perfect summertime treat. I like the flavour to be mild but please adjust fennel and sugar according to your taste. If you like frozen desserts, then you must try our favorites -4.983471074https://www.archanaskitchen.com/fennel-infused-mango-sorbet-recipe
Goan Pumpkin Sabzi RecipeGoan Pumpkin Sabzi is yet another delicious and healthy dish that we make in Goa especially on the vegetarian days. Try this recipe to give a twist to your regular pumpkin sabji. It is even enjoyed by the kids because of the sweet taste of pumpkin. Did you know- Pumpkins are considered to be a super food and since they are rich in vitamin A, they also boost eye health. They also lower the blood pressure and protects the heart. Serve Goan Pumpkin Sabzi with , Steamed rice and for a perfect Goan meal. If you like this recipe you can also try and .  4.919491525https://www.archanaskitchen.com/goan-pumpkin-sabzi-recipe
Moong Dal Methi Ki Sabzi RecipeMethi Moong Dal Sabzi is a lip-smacking dry preparation of fresh fenugreek and split green gram tossed with spices. Since this is a dry preparation, it can easily be carried in a lunch box for a school or an office. If you wish to make this preparation as no onion-no garlic recipe, skip the onions and follow the rest and you have an amazingly delicious light healthy meal ready to be served. Serve Methi Moong Dal Sabzi with phulkas, and for a delicious meal. If you like this recipe, you can also try  and .  4.866234293https://www.archanaskitchen.com/moong-dal-methi-ki-sabzi-recipe
Sugar Free Pineapple Dates Cake RecipeServe this Sugar Free Pineapple Dates Cake as a snack for your next tea party! Take a look at other fruit cake recipes:4.855532787https://www.archanaskitchen.com/sugar-free-pineapple-dates-cake-recipe
Mango Popsicle RecipeMango Popsicle is very easy and fun loving recipe made at home. Kids just love this in summer vacation. Perfect treat for summer days and nights. Mango season is on top and we all must be waiting for Mangoes. Mango is perfect sweet fruit and considered 'King of Fruits ' in India. We can make lots of dishes from Mangoes, like sweet,sour,pickles,juice,milkshake,desserts and many more. My kids favourite is always popsicles in Summer Vacation and they wait for summers and Mangoes. Enjoy Mango !!! If you like frozen desserts you must try some of our favorites - 4.880759761https://www.archanaskitchen.com/mango-popsicle-recipe
How to blanch Almonds How to blanch Almonds is a very quick method and easy to be prepared. The blanched almonds can be used for various purposes like In dips , gravies, or even for making Party Drinks. This is done become certain dishes require to use skinless almonds to give it a smooth texture to the dish.  This is more effective method than buying skinless almonds or almond flour from the store. Now you can start using the blanched almonds for various purposes like for the . If you are looking for more blanched almond recipes here are some :   4.967213115https://www.archanaskitchen.com/how-to-blanch-almonds
Spinach Ricotta filled Crepes with Pepper Cream SauceSpinach and Ricotta Filled Crepes is a super simple and quick dinner recipe that can be made in just under an hour. The crepes are made healthy as they are made from whole wheat flour and oat flour and when filled with Spinach and ricotta makes it nutritious and filling too. I often use either tofu or even paneer in place of ricotta cheese making it just as tasty and delicious. I like to top my crepes with a very basic and quick cream sauce, but you can also optionally top it with some marinara sauce as well. If you like crepes, then you must try some of our classic favorites4.929657795https://www.archanaskitchen.com/spinach-ricotta-filled-crepes-with-a-quick-cream-pepper-sauce
Corn Korma RecipeCorn Korma Recipe is a quick recipe when compared with other vegetable korma recipes. It is spiced mildly with peppercorns and is much creamy in consistency in spite of not adding any nuts, which is due to its main ingredient, corn. Serve Corn Korma with hot and to make it a complete weeknight dinner. Take a look at our other popular korma recipes4.905544148https://www.archanaskitchen.com/corn-korma-recipe
Dry Methi Malai Matar RecipeThe taste of every version of food has its own joy! Dry Methi Malai Matar is a very rich and creamy dish of North India which is made with the paste of cashew nuts and loads of fresh cream. Well, this recipe is made only with cream but you can always add cashew nut paste whichever suits your taste buds. If you like this recipe, you can also try other methi recipes like , and . If you like this recipe, you can also try other Dry Vegetable recipes such as4.864274571https://www.archanaskitchen.com/dry-methi-malai-matar-recipe
Mooli Ka Saag & Moong Dal Ki Sabzi (Dry) - Radish Leaves & Lentil Stir fryThe Mooli Ka Saag & Moong Dal Ki Sabzi is a nutritious and healthy stir fry vegetable that is made with the greens of radish together with moong dal. The dish is cooked with less oil and has a perfect blend of spices and can be served as side dish along with hot steamed rice or even roti. Serve the If you like Radish, you might also like Radish is a low calorie vegetable, rich in fibre is known to be very good for the liver and stomach and it acts as a powerful detoxifier too. Radishes have long been known to have a low glycemic index, which means that eating it does not impact blood sugar levels. It also helps regulate the absorption of sugars into the bloodstream. Research suggests that the since radish has low glycemic index, having radish root juice or eating raw radish in the form of raita, helps stabilize blood glucose levels and provides slow release energy in turn making it Diabetic friendly.4.913793103https://www.archanaskitchen.com/mooli-ka-saag-moong-dal-ki-sabzi-radish-leaves-lentil-stir-fry
Fresh Garden Salad RecipeFresh garden salad is a recipe which resemble to a spring garden-blooming with flowers, green plants & fresh grass. So let’s follow the season & bring it to our kitchen. I always enjoy eating fresh made colorful salad, hope you all will enjoy it too. If you like making fresh salads, then you can try a few of the recipes below as well4.919207317https://www.archanaskitchen.com/fresh-garden-salad
Piña Colada Recipe (Pineapple with Coconut Milk Mocktail)Piña Colada Recipe is a refreshing recipe of a Cuban drink made from blended fresh pineapples and coconut milk. With this recipe, you would no longer need to buy a store bought Piña Colada for your parties. Just simple follow the video recipe and you will be on your way to celebrate good times with friends. You can also make it a cocktail by rum for added flavor. Serve the Piña Colada Recipe (Pineapple with Coconut Milk Mocktail) as a refreshing cocktail as a Party Recipes.  If you are looking for more Party Drink here are some : 4.888140162https://www.archanaskitchen.com/pina-colada-a-refreshing-cuban-drink
Kuthiraivali Upma Kozhukattai Recipe (Barnyard Millet Steamed Dumplings)The Kuthiraivali Upma Kozhukattai Recipe is a twist to the traditional Kozhukattai recipe. It is traditionally made from broken rice, but here I used Barnyard Millet also known as the Kuthiraivali in tamil. This millet is very popularly used in southern India and made by most south Indian families. The Upma Kozhukattai is usually made for breakfast, evening tiffin or even served for dinner and served along with . Did You know: The protein content in millet is very close to that of wheat; both provide about 11% protein by weight. Millets are also known to be rich in B vitamins, calcium, iron, potassium, magnesium, and zinc. Barnyard Millet is also known to have lesser carbohydrates and a lot of fiber. Here are more Kozhukattai recipes to try4.888028169https://www.archanaskitchen.com/kuthiraivali-upma-kozhukattai-recipe-barnyard-millet-steamed-dumplings
Green Beans Fry RecipeGreen Beans fry is a simple, nutritious and delicious recipe filled with the goodness of beans which can be prepared in less than 30 minutes. It makes a perfect side dish along with Indian meals of boiled rice and to make a wholesome meal. Have a look at other Green beans recipes4.917056856https://www.archanaskitchen.com/green-beans-fry-recipe
Mango Panna Cotta With Fruit Cream RecipeMango Panna Cotta With Fruit Cream Recipe is a cooked cream dish which is thickened with gelatin and set in molds before serving. It is a popular Italian dessert. Panna cotta is often served with a coulis of berries, or a sauce of caramel or chocolate. But instead of coulis or sauce, I gave the combo- Fruit Cream. And it just gelled so well. Agar-agar is a vegetarian version of gelatin that I have used here. I have used Alphonso mangoes but you can choose any non-fibrous variety of your choice. This makes a nice dinner party dessert idea since it can be prepared before in hand and is served chilled. It tastes wonderful with ripe red cherries and other fruits. Take a look at other Panna Cotta recipes that we have4.871513944https://www.archanaskitchen.com/mango-panna-cotta-with-fruit-cream-recipe
Caramelized Onion Tart with Ricotta Cheese RecipeCaramelized Onion Tart is a perfect combination for a pie crust and when topped with Ricotta Cheese and chilly flakes it adds to the zing of the tart. These Onion Tarts are flavored with rosemary and spiced up with chilli flakes. And the best part is they are made from a whole wheat pie crust, make them easier on the stomach. Make these onion tarts for your holiday parties and your guests will simply love them. If you love making tarts at home, you must try some of our other favorites4.995402299https://www.archanaskitchen.com/video-recipe-caramelized-onion-tart-with-ricotta-cheese
Hunan stir fried Chinese Leaf cabbage with Tofu & Chilies RecipeHunan stir fried Chinese Leaf cabbage with Tofu & Chilies Recipe is a quick way to make a dish out of vegetables but still remains healthy and delicious. The “Napa cabbage “used in this recipe is a very famous vegetable found in parts of china especially during the winter season. It also can be used in much other preparation such as in broth, soups or hot pot. Serve the Hunan stir fried Chinese Leaf cabbage with Tofu & Chilies Recipe with to enjoy a comforting meal. If you are looking for more Chinese recipes here are some :4.899099099https://www.archanaskitchen.com/hunan-stir-fried-chinese-leaf-cabbage-with-tofu-chilies-recipe
Togarikaayi Usli Recipe (Green Pigeon Peas)Togarikaayi Usli Recipe (Green Pigeon Peas) is a Karnataka Cusine dish. 'Usli' in Kannada means stir fried lentils. Usli is usually made during festivals and distributed amongst friends and family. But there are some uslis which is specially made during certain seasons and produce. Like Avarekaayi ( broad beans) and Togarikaayi ( green pigeon peas) are beans that taste divine when made into Usli. Togarikaayi Usli Recipe can be served for lunch. Serve the Togarikaayi with hot rice and with some ghee on top.  Here are other Dal recipes which you will like to try at your home. 4.936614970https://www.archanaskitchen.com/togarikaayi-usli-recipe-green-pigeon-peas
Sweet And Tangy Mango Ice-cream RecipeSummer heat is making us crave for more and more ice creams and what can be better than a homemade Mango Ice cream Mangoes are in season and this is a great way to eat mangoes in summer. Serve Sweet And Tangy Mango Ice-cream as a dessert after your scrumptious meal or you can also serve it to your sudden guests at home. If you like this recipe, you can also try other similar recipes such as4.969581749https://www.archanaskitchen.com/sweet-and-tangy-mango-ice-cream-recipe
Cabbage And Carrot Thoran RecipeCabbage and Carrot Thoran Recipe is a simple Kerala cuisine preparation commonly done in all houses and served as an accompaniment for rice. Cabbage and carrot are grated finely, mixed with spices, cooked in medium flame without the addition of water and grated coconut is generously added to the thoran. The recipe can be prepared easily in a few minutes and can also be packed as part of lunch. Prepare this simple thoran than usual poriyal, and serve with hot boiled rice,  and fried papad. See more of our Thoran Recipes here4.954234388https://www.archanaskitchen.com/cabbage-and-carrot-thoran-recipe
Chena Mezhukuparrati Recipe ( Eggplant Foot Yam Stir Fry)Chena Mezhukuparrati Recipe (Eggplant Foot Yam Stir Fry) is a traditional vegetarian dishes prepared in Kerala. The vegetables are stir fried with spices and onions. Few prefer to use big onions where some use shallots. It is otherwise known as upperi recipe. Chena Mezhukuparrati Recipe ( Eggplant Foot Yam Stir Fry) can be prepared with the various type of vegetables like beans, raw banana, Elephant foot Yam, Ivy gourd, Bitter Gourd etc.  Chena Mezhukuparrati Recipe ( Eggplant Foot Yam Stir Fry) can be served as a side dish for lunch and can also be packed for lunch box.  Serve with or plain steamed rice as they make a perfect combination with required amount of spiciness. Here are few eggplant recipes which you may like to try. 4.954455446https://www.archanaskitchen.com/chena-mezhukuparrati-recipe-eggplant-foot-yam-stir-fry
Gluten Free Banana Coconut Milk Ice CreamThe Gluten Free Banana Coconut Milk Ice Cream is homemade and a delicious mixture of the right sweetness, right flavors and perfectly creamy texture. My cousin was visiting for dinner and she had a special request - no milk and wheat! So, that led me to explore multiple options. I was apprehensive with my experiment and could not believe the results until I tasted it! With less sugar and no cream, you can binge on this Gluten Free Banana Coconut Milk Ice Cream without guilt. Other Gluten free recipes you can try are:4.873595506https://www.archanaskitchen.com/gluten-free-banana-coconut-milk-ice-cream
Cauliflower Thoran Recipe (Kerala Style Cauliflower)Thoran is a simple Kerala style side dish, usually served along with steamed rice. This Cauliflower Thoran uses a flavoured combination of coconut and curry leaves, quintessential to Kerala cuisine. It is quick, easy and needs few basic ingredients. You can substitute the cauliflower with other fresh vegetables like cabbage, beans, carrots, leafy vegetables etc. Also if you like, you can add more flavour by adding some ginger and garlic to this basic recipe. Serve Cauliflower Thoran with and Steamed Rice for a perfect weekday meal. If you like this recipe, you can also try other similar recipes such as  4.884813084https://www.archanaskitchen.com/cauliflower-thoran-recipe-kerala-style-cauliflower
Zunka Recipes (Spicy Gram Flour)Zunka Recipe is a very popular Maharashtrian recipe which is made using the chickpea or besan flour. It is one of those quick dishes to be prepared if you run out of fresh vegetables at home. It needs only a few ingredients and gets ready in no time. A traditional dish that is spicy and is enjoyed many.  Serve Zunka for lunch or dinner and it can be packed for lunch as well. Serve Zunka with with some .  You would also like other besan recipes, try them and enjoy them at your home.   4.889537494https://www.archanaskitchen.com/zunka-recipes-spicy-gram-flour
Kaigari Pirattal Recipe (Chettinad Style Mixed Vegetables)Kaigari Pirattal in Tamil means stir fried vegetables. This unique mixed vegetable stir fry uses aromatic Chettinad spices. Chettinad cuisine makes use of fennel in various forms in its recipes. The Kaigari Pirattal Recipe is mildly flavored with fennel seeds and is a great accompaniment with steamed rice and . Explore more recipes from Chettinad cuisine here-4.941455696https://www.archanaskitchen.com/kaigari-pirattal-recipe-chettinad-style-mixed-vegetables
Gavarfali Ki Sukhi Sabzi RecipeGavarfali Ki Sukhi Sabzi is a Rajasthani delicacy prepared by cooking cluster beans with the essential spices which are available in our kitchen like cumin seeds, coriander powder, chili powder, and garlic. Unlike normal beans, cluster beans have a pinch of bitterness and usually grated coconut, jaggery and tomatoes are used to reduce bitterness. This dish is a simple recipe which can be prepared easily with the available ingredients in the kitchen and is a great way to add such a healthy vegetable in our diet. Did you know- Cluster beans are known for its health benefits. They aid in weight loss and diabetes treatment. The fiber in the vegetable slows down the digestion of food which lowers its glycemic index. Serve Gavarfali Ki Sukhi Sabzi with and for a healthy weekday lunch. If you like this recipe, you can also try other Rajasthani recipes such as  4.891089109https://www.archanaskitchen.com/gavarfali-ki-sukhi-sabzi-recipe
Baked Chinese Potato Recipe (Koorka Mezhukuperatti)Baked Chinese Potato Recipe is made from Chinese Potato, the eternal favorite 'Koorka' of the people of Kerala. Koorka is a small tuber crop cultivated throughout the length and breadth of Kerala. Koorka is enriched with Calcium, Iron, and valuable vitamins. This dish is regularly prepared in most homes in Kerala. The regular stir fry or Koorka mezhukuperatti is usually fried on the pan. My version is healthier because it is baked in the oven for a few minutes until lightly browned and crisp and uses very less oil. Serve this as a side with plain rice and or any curry of your choice to make it a Kerala style meal for any weekday. Explore more of our Kerala specialties that are popular4.899115044https://www.archanaskitchen.com/baked-chinese-potato-recipe-koorka-mezhukuperatti
Saffron Mango Ice-cream RecipeSaffron Mango Ice-cream is a rich, no cook mango ice cream with a hint of saffron. It is delicious and very easy to make. It serves as a perfect dish to beat the scorching heat with so many fresh mangoes available in the market. Serve Saffron Mango Ice-cream as a dessert after your delicious meal and enjoy it with your friends and family. If you like this recipe, you can also try other ice cream recipes such as4.933202358https://www.archanaskitchen.com/saffron-mango-ice-cream-recipe
Bharwa Bhindi And Pyaaz Ki Sabzi RecipeBharwa Bhindi and Pyaaz Ki Sabzi is a popular Rajasthani dish which is spicy and delicious. It is mostly served as a side six along dal, rice and phulkas. In this dish, spicy garlic and onion paste is filled in the bhindi and is fried along with pearl onions. Serve Bharwa Bhindi and Pyaaz Ki Sabzi with , Steamed Rice and for a delicious meal. If you like this recipe, you can also try other Rajasthani recipes such as4.826859046https://www.archanaskitchen.com/bharwa-bhindi-and-pyaaz-ki-sabzi-recipe
Kaya Tholi Thoran Recipe (Raw Banana Thoran)Kaya Tholi Thoran Recipe is prepared using Plantain peel and grounded coconut with chili, garlic, and cumin seeds. Thoran is a Kerala delicacy and can be prepared with a variety of vegetables. This can be served as an accompaniment for rice. Some used to prepare the dish without garlic whereas some used to prepare with onion and garlic. If you have tried kaya thoran, then you will be amazed at the taste of plantain peel too and you will not waste the peel of banana next time.  Serve thoran with rice and on a rainy day for lunch.  Here are few more plantain recipes which you will like.4.950532725https://www.archanaskitchen.com/kaya-tholi-thoran-recipe
Homemade Dijon Mustard Sauce RecipeDijon Mustard recipe is one of the simplest condiments that you can make in the comfort of your kitchen. This recipe of the Dijon Mustard is one of my favourite condiments that I use in cooking very often and my family loves it too.  Ever since I have left the US and France, I have found it hard to get Dijon Mustard at stores in India, this is when it struck to me to make it at home. All I had to do was phone a friend in France and ask her for a recipe to make it. It was as simple as that. The dijon mustard once made, can be used instantly, but it does taste much better when it marinates for about 2 days. The longer you marinate the better zing and zang it gets. Originally from Dijon, France, Dijon mustard is a condiment made from mustard seeds, white wine and seasonings. Dijon mustard is the secret ingredient in making vinaigrettes as it acts as an emulsifier (helps keep the oil and vinegar from separating) Dijon Mustard can be used as a dressing for salads, sauce for sandwiches, flavoring  , raita's, vegetables like potatoes and more. The list is large and has a wide room for experimentation. Do let me know if you have had any interesting recipes on the use of Dijon Mustard4.875131165https://www.archanaskitchen.com/home-made-dijon-mustard
Kachcha Kela Masala Sabzi Recipe (Raw Banana with Tomatoes & Spices)Kachcha Kela Masala Sabzi Recipe is a wholesome way to prepare the raw bananas. The raw bananas are first cooked and then tossed along with spices and tomatoes to make a good side dish along with your main course meal. Serve the Kachcha Kela Masala Sabzi Recipe along with favorite Dal for a lunch or even pack it into a lunch box.  : Bananas are a good source of potassium, an essential mineral for maintaining normal blood pressure and heart function. Since one medium-sized banana contains a whopping 400-plus mg of potassium, the inclusion of bananas in your routine meal plan may help to prevent high blood pressure and protect against atherosclerosis. A second type of cardiovascular benefit from bananas involves their sterol content. These sterols look structurally similar to cholesterol, they can block the absorption of dietary cholesterol. By blocking absorption, they help us keep our blood cholesterol levels in check. If you like this recipe, you can also try other Dry Vegetable recipes such as4.858519351https://www.archanaskitchen.com/kachcha-kela-masala-sabzi-recipe-raw-banana-with-tomatoes-spices
Tangy Corn Tamatar Bharta RecipeWhat do you do when you run out of fresh vegetables at home? We make use of the frozen corn or peas. This Corn Tamatar Bharta Recipe was one such innovation on one of those days. It is simple, spicy and quite flavourful dish and is an amazing way to make use of the sweet corn. Serve the spicy and tangy Corn Tamatar Bharta with light for dinner along with and to make it a complete meal. If you like this recipe, try more similar recipes4.922619048https://www.archanaskitchen.com/tangy-corn-tamatar-bharta-recipe
Goan Masoorchi Usali Recipe (Black Lentil Stir Fry)Masoorchi Usali is a quick and simple stir fry that we make in Goa. In Goa we make different types of usali or usal. Moogachi usali (Black Lentil stir fry) and chanyachi usali (gram stir fry) is all time favorite. However, I thought of making this usali with masoor and it turned delicious. You can make it with sprouts too. On the days when we fast, we make this dish without onion. Masoor is a lentil and contains carbohydrates. They are a good source of dietary fiber. They are low in fat and calories but rich in vitamins. This is a nutritious dish which can be served for breakfast, lunch or dinner. You can eat it as a side with rice and moolyacho ross or have it with rotis for dinner. We simply love to eat a bowl of this protein filled nutritious dish for breakfast too. Oh yes, you can use this usal as a stuffing to make yummy sandwiches too. Serve Goan Masoorchi Usali along with and Steamed rice for a weekday Goan meal. If you like this recipe, you can also try other Goan recipes such as4.930147059https://www.archanaskitchen.com/goan-masoorchi-usali-recipe-black-lentil-stir-fry
Pomegranate Sauce RecipeThe Pomegranate Sauce Recipe is a simple accompaniment that you can use to top over waffles or pancakes. If you make a thicker version of the sauce, like a chutney, then you can spread it over a sandwich or even make curries out of the sauce. This sauce is very versatile and is healthy with no preservatives.4.889423077https://www.archanaskitchen.com/pomegranate-sauce-recipe
Sundried Tomato Pesto RecipeThe Sundried Tomato Pesto Recipe is simple and quick to make with a simple set of ingredients. You can buy the sundried tomatoes from the stores of make some yourself. I personally like to buy the ones that are soaking in oil, as they tend to be softer. This is one of the easiest pestos to make, as all you have to do is to put all the ingredients into the blender and puree to make a pesto. You can use the Sundried Tomato Pesto in a variety of ways; as a spread on sandwiches, into curries or pastas or even to make some delicious appetizers like eggplant rolls.4.985795455https://www.archanaskitchen.com/sundried-tomato-pesto-recipe
Urulaizhilangu Podimas (South Indian Style Potato Mash)Urulaizhilangu Podimas is a very popular recipe from Tamil Nadu. It is also a simple recipe to cook and serve in no time. It is mildly spiced and is a perfect dish to be had along with Plain Rice and Rasam on a rainy day. It uses very little oil and spice making it a healthier choice to even pack it in kids lunch box. Serve this amazing Urulaizhilangu Podimas with Steamed Rice and or Sambar for the weeknight dinner along with some roasted papads. Here are few more potato recipes which you can try at your home. 4.939759036https://www.archanaskitchen.com/urulaizhilangu-podimas-south-indian-style-potato-mash
Chilled Spinach And Cucumber Soup RecipeChilled Spinach and Cucumber Soup is a refreshing and healthy soup, perfect for the summer season. It's quick to prepare with minimal cooking time and is a great way to consume vegetables. Chilled Spinach and Cucumber Soup makes a great weekday lunch by itself or can even be served as an elegant first course meal. Even though spinach is known mostly for its iron content, it is actually a super food in a low calorie package. Most of its calories are derived from the protein content. Apart from iron, it is also a rich source of fibre, calcium, potassium, magnesium, vitamin A, vitamin K, phosphorus and folate. Research says that possible some of the greatest health benefits of spinach are diabetes management, lowering of cholesterol and cancer prevention, among many others. On a winter night, here are more soups that are must try4.730458221https://www.archanaskitchen.com/chilled-spinach-and-cucumber-soup-recipe
Bengali Phool Gobhir Paturi Recipe (Cauliflower & Potatoes With Poppy Seed Paste)Phool Gobhir Paturi is a Bengali side dish prepared by cooking cauliflower and potato with poppy seed and black cumin seeds. The addition of poppy seed paste and black cumin seeds gives a unique aroma and taste to the dish. This delicious potato-cauliflower blend sabzi can be prepared in few minutes and is a versatile recipe which can be served along with rice, or . If you like this recipe, explore more recipes from the Bengali Cuisine4.927083333https://www.archanaskitchen.com/bengali-phool-gobhir-paturi-recipe-cauliflower-potatoes-with-poppy-seed-paste
Homemade Pumpkin Puree RecipeMaking Pumpkin Puree at home is a simple, healthy and delicious. There are multiple ways you can make the pumpkin puree, both result in almost similar flavors. You can steam them, or bake them in the oven or roast them in the pan. I personally prefer the pan method as it is quick and yields great results. I am not seasoning the pumpkin with salt or sugar, as you can use this either as gravies for your pumpkin curries or pasta or use them for baking pumpkin cakes or cookies.4.953563715https://www.archanaskitchen.com/home-made-pumpkin-puree
Carrot Beet Amaranth Super Salad RecipeCarrot Beet Amaranth Super Salad Recipe is a simple, healthy salad fortified with two super-foods combined with fruits, seeds and herbs. It is delicious and filling enough to make a lunch by itself too. Incorporating vegetables of multiple colours - bright-red beetroots, orange thinly sliced carrots - and crunch delivered with golden roasted amaranth and sesame seeds, it also has some much-needed soft chew thanks to the dried figs. It comes together with a zesty dressing of homemade tahini, Italian basil, EVOO, Himalayan pink salt and freshly pounded black pepper. Delicious, healthy, and perfectly balanced in terms of nutrients, flavours and textures, you can serve this salad as a meal by itself for a wholesome Dinner. Did you know: Amaranth seeds, just like quinoa, are not considered a grain. They are the seed of the amaranth plant, and considered a super-food for many reasons. Amaranth is one of the ancient grains that traces it origin to 8000 years and is great source of protein. In addition to being gluten-free, which makes it a great choice for people who are celiac or unable to digest and process gluten, it contains high amounts of lysine, an essential amino acid missing in most other grains. This makes amaranth a complete protein, because it contains all the essential amino acids required. here are more recipes to make with amaranth leaves4.821656051https://www.archanaskitchen.com/carrot-beet-amaranth-super-salad-recipe
Capsicum Usili Recipe (Tamil Nadu Style Capsicum cooked with lentils spice mix)Usili is a traditional popular recipe from Tamil Nadu, which means lentils steamed and cooked with a little spice. It is mainly cooked with a variety of beans namely, french beans, broad beans etc. Capsicum Usili Recipe is an instant version of the traditional usili which gets done in no time. Capsicum renders a beautiful flavour and crunchiness to the whole dish. Serve the Capsicum Usili Recipe with and or for a weeknight dinner. If you like this recipe, look here for more recipes from Tamil Nadu cuisine4.893986361https://www.archanaskitchen.com/capsicum-usili-recipe-tamil-nadu-style-capsicum-cooked-with-lentils-spice-mix
Enduri Pitha With Mango Twist RecipePithas are very common in Odisha. In a festive season these are a must. Among the long list of pithas, ‘Podo Pitha’ became famous which is a must during Raja Celebration which occurs in month of June. Similarly ‘Enduri Pitha’ are must on Prathamasthami celebration in winter. This particular pithas are steamed using turmeric leaves or banana leaves. I have taken this traditional "Enduri Pitha" a level up by infusing fresh Mangoes in it. The result is really delicious with fresh creamy pulp in each bite. Serve Enduri Pitha With Mango Twist during your festivals to friends and family. If you like this recipe, you can also try similar recipes such as  4.974184783https://www.archanaskitchen.com/enduri-pitha-with-mango-twist-recipe
Tandoori Chickpea & Cauliflower Curry Recipe (Vegan Curry)The Tandoori Chickpea & Cauliflower Curry is a delicious twist to a curry that is packed with smoked flavors from the coal and crushed fennel seeds. The addition of chaat masala powder along with the spices gives this Gobi Curry a delectable taste. You can choose to make this dish dry or even in gravy form by adjusting the amount of tomato puree you add to it. Serve the Tandoori Chickpea & Cauliflower Curry in Tomato Curry along with hot steamed rice and a for a wholesome weeknight dinner. If you would like more choice for curries then you might also like4.934630739https://www.archanaskitchen.com/tandoori-chickpea-cauliflower-curry-in-tomato-curry-vegan-curry-recipe
Gulkand Panna Cotta Recipe with Strawberry SauceThe Gulkand Panna Cotta Recipe with Strawberry Sauce is a twist to the original and delicious Italian custard. The addition of gulkand brings out delicious rose flavors to the Panna Cotta that is lip smacking delicious.  The Gulkand Panna Cotta keeps well for several days in the refrigerator. Serve the Gulkand Panna Cotta topped with strawberry sauce or with saffron and dry coconut as a dessert for your Italian Parties.  If you like Panna Cotta, then you must try some of our favorites4.821100917https://www.archanaskitchen.com/gulkand-panna-cotta-recipe-with-strawberry-sauce
Besan Aur Mirch Ki Sabzi RecipeBesan Aur Mirch Ki Sabzi is a perfect side dish to serve along with your meal. In Rajasthan, it is usually made to serve along with Dal Baati. It can be made and stored in fridge for 2 to 3 days. Serve Besan Aur Mirch Ki Sabzi along with for a holiday lunch with your friends and family. If you like this recipe, you can also try other Dry Vegetable Sabzi such as4.894095595https://www.archanaskitchen.com/besan-aur-mirch-ki-sabzi-recipe
Roasted Cauliflower RecipeRoasted Cauliflower is a very simple but delicious side dish. Cauliflower florets are tossed with some olive oil and spices and then roasted in the oven. The humble vegetable gets an appetising make over as it slightly caramelizes and is sure to please even those who are not fond of it. Roasted cauliflower can be served as a party snack or a side dish with some couscous or quinoa. Serve Roasted Cauliflower as a starter or as a side dish along with and for a weekday lunch or dinner. If you like this recipe, you can also try other Cauliflower recipes such as4.925764192https://www.archanaskitchen.com/roasted-cauliflower-recipe
Achari Baingan Bharta RecipeWell, if the name itself wasn't enough to get you drooling, this version has some fragrant and inviting pickling spices to take the already amazing smoky eggplant dish many notches higher. Enjoy Achari Baingan Bharta with and for a weekday meal. You can also try other Baingan recipes such as  4.971800434https://www.archanaskitchen.com/achari-baingan-bharta-recipe
Amrood Ni Kari Recipe (Parsi Style Dry Guava Curry Recipe)Amrood Ni kari ( Parsi Style Dry Guava Curry) is a twist to the normal Indian subzis that use vegetables. In this recipe, we have incorporated spice into the guava fruit by making it as a curry. The guavas are pressure cooked so that we get soft but still a firm texture. The recipe has been inspired from Parsi Cuisine, the cuisine has a lot of techniques used while cooking but one of the most famous methods is their pressure cooking techniques, which helps to build the flavour and texture inside one pot by cooking it under pressure. Serve your sweet and spicy Guava Ni Kari Recipe (Parsi Style Spiced Guava Curry Recipe) along with hot  lunch meal If you are looking for more Indian Dry Subzis here are some of our favourites :4.918781726https://www.archanaskitchen.com/amrood-ni-kari-recipe-parsi-style-dry-guava-curry-recipe
How to Make Quinoa Flour RecipeLearn How to Make Quinoa Flour Recipe and use it in breads, cakes, muffins, rotis, parathas and more. Quinoa is received the name of a superfood with good reason! For starters, this whole-grain is naturally gluten-free. In addition, it is packed with iron, vitamin-B, magnesium, phosphorus, potassium, calcium, vitamin-E and fibre. However, what makes quinoa truly unbeatable, nutritionally, is that it contains every essential amino acid, unlike other grains, which makes it a complete protein.4.899020808https://www.archanaskitchen.com/how-to-make-quinoa-flour-recipe
Buckwheat & Oat Waffle Recipe With Bananas & Vanilla Ice CreamYou must try these Buckwheat & Oat Waffles With Bananas & Vanilla Ice Cream for dinner tonight. The crispy waffles topped with ice cream and maple syrup is simply delectable and perfect to serve for special weekend treat to your palate. Give it a try and you are sure to love it. Serve these Buckwheat & Oat Waffle With Bananas & Vanilla Ice Cream as a dessert for parties or even for an indulgent breakfast Other waffle recipes that you might like are:4.833976834https://www.archanaskitchen.com/buckwheat-oat-waffle-recipe-with-bananas-vanilla-ice-cream
Yogurt Panna Cotta with Saffron and Honey Syrup RecipeYogurt Panna Cotta with Saffron and Honey Syrup, is a tangy twist to the classic Italian dessert. The yogurt not only perks up its taste, but helps to partly substitute the cream. You can change the flavor of the panna cotta as well as the topping to suit your taste. You can also use fresh fruits or fruit compotes for topping.  You can serve the Yogurt Panna Cotta with Saffron and Honey Syrup at your next dinner party after a hearty meal. Other Panna Cotta recipes that you can try are:4.588785047https://www.archanaskitchen.com/yogurt-panna-cotta-with-saffron-and-honey-syrup
How To Make Homemade Almond Flour RecipeThe Homemade Almond Flour Recipe is a multi-purpose flour that you can use in your curries, smoothies, cookies, cakes and more to make your dishes nutritious and wholesome. You can also use this for as a substitute for the white flour for the gluten free dishes if you have gluten allergies. To make the almond flour, you can either blanch the almonds, remove the skin, allow it to dry and make a powder or you can simply use raw almonds. I make my flour all the time with the raw almonds, especially its so easy for smoothies too. 4.874503574https://www.archanaskitchen.com/how-to-make-homemade-almond-flour-recipe
Boondi And Spring Onion Greens Sabzi RecipeBoondi And Spring Onion Green Sabzi is easy to make and can be served with paratha or roti. It is something different and the boondi makes it even more delicious. If you are bored of regular Spring onion Sabzi, give this recipe a try! Serve Boondi And Spring Onion Greens Sabzi along with and for a weekday meal. If you like this recipe, you can also try other Veg Dry recipes such as4.904411765https://www.archanaskitchen.com/boondi-and-spring-onion-greens-sabzi-recipe
Bengali Style Shaak Bhaja Recipe (Stir Fried Green Amaranth leaves Recipe)Bengali Style Shaak Bhaja Recipe (Stir Fried Green Amaranth Recipe) is an vegetarian dry dish made from green amaranth leaves.The leaves are tossed with poppy seeds and roasted peanuts to a give a crunchy element which balances out the dish. Every Bengali meal is completed by serving a dish made from these leaves. Using greens in your dish helps to give essential vitamins and iron that are required for a healthy body. Amaranth leaves especially is full of antioxidants and minerals which help in fighting many diseases. Serve your Shaak Bhaja (Stir Fried Green Amaranth leaves) with crispy and layered . If you are looking for Indian Vegetarian dish here are some of our favorites:4.905542169https://www.archanaskitchen.com/bengali-style-shaak-bhaja-recipe-stir-fried-green-amaranth-leaves-recipe
Cabbage Besan Fry RecipeCabbage Besan Fry is an interesting twist to the bland flavour of the cabbage. With a blend of spices and besan, it tastes much like an evening snack with crunchy and soft texture. This is a perfect recipe if you want to cook something new using cabbage. Serve Cabbage Besan Fry with , Steamed Rice and for a perfect meal. You can also try other dry vegetables recipes such as  4.843504902https://www.archanaskitchen.com/cabbage-besan-fry-recipe
Vegan Cashew Mayonnaise RecipeMayonnaise mostly comes with a huge tag of unwanted calories from the excess oil used. This recipe of Vegan Cashew Mayonnaise is an eggless mayonnaise recipe that uses cashews and very little oil compared to the regular mayonnaise recipe preparation. By making this mayonnaise, you can be sure of its healthier version. Drizzle Vegan Cashew Mayonnaise Recipe on your favourite sandwich recipe and enjoy the experience of a healthy vegan mayonnaise recipe. If you like this recipe, take a look at more of our basic recipes to cook like a pro4.838205303https://www.archanaskitchen.com/vegan-cashew-mayonnaise-recipe
Mascarpone Fruit Dessert RecipeIts summer and during this season we all need something chilled and refreshing. Mascarpone Fruit Dessert is the recipe that serves you both. It has lots of refreshing fruits that gives you multiple health benefits with mascarpone cheese that keeps a soft creamy chilled texture. The best thing is you can add any local fruit of your choice. Serve Mascarpone Fruit Dessert as a sweet dish after your delicious meals or you can even serve this to your sudden guests. You can also try other Dessert recipes such as  4.891304348https://www.archanaskitchen.com/mascarpone-fruit-dessert-recipe
Masala Vadai Kuzhambu Recipe (Mudaliar Style Curried Fritters In Spicy Tamarind Gravy)Masala Vadai Kuzhambu Recipe (Mudaliar Style Curried Fritters In Spicy Tamarind Gravy) is another curry form the Mudaliar cuisine of South India. A distinct combination of spices, unique style of cooking and the use of Vadagam (sun-dried fritters) is commonly found in this cuisine. A mixture of onion, garlic and spices are prepared, dried and stored for upto a year too. It lends an amazing taste to many Mudaliar dishes. In this speciality dish, Vadai/Curried Lentil Fritters are added to a tangy and spicy tamarind gravy to make a delicious homemade curry that is best served with steamed rice and a dollop of ghee. Have you also tried some other South Indian regional favourites like4.846332945https://www.archanaskitchen.com/masala-vadai-kuzhambu-recipe-mudaliar-style-curried-fritters-in-spicy-tamarind-gravy
Mixed Millet Khichdi RecipeMixed Millet Khichdi is a hearty meal comprising multiple kinds of millets cooked together. This recipe uses foxtail millet and kodo millet in equal measure. Millets are considered very healthy and therefore used commonly to replace some of the more common grains we consume like wheat and rice. They are loaded with nutrients like copper, manganese, phosphorous and magnesium too. It helps that they are versatile, quick to prepare and very comforting when combined with a handful of ingredients. They can be easily added to salads, pilafs, soups, bakes like cookies and so much more. This Mixed Millet Khichdi is delicious and can be even more comforting when combined this with or for a perfect monsoon meal. Considered some of the most digestible grains available, and for its non-allergic properties, millets are an excellent replacement for those trying to reduce rice and wheat in their diets. You can safely consume millets as a main portion of your meal knowing that you will get adequate quantities of magnesium, which is present in abundant quantities, protecting against high blood pressure, high cholesterol and heart disease. Aside form this millets are also excellent grains to maintain good gut health as they keep the colon hydrated, free form constipation and provide good probiotic microflora for gut microbes. If you like this recipe, here are more millet recipes to try4.895807389https://www.archanaskitchen.com/mixed-millet-khichdi-recipe
Makai Wali Bhindi RecipeLady Finger or Okra or locally known as Bhindi is one of the most liked and cooked vegetable in the Indian cuisine. It is a great source of dietary fibre, minerals and vitamins making it a super food beneficial for blood sugar regulation, cholesterol, weight management, flawless skin and cancer protection to name a few. Makai Wali Bhindi, is a twisted recipe of the original Marwari Besan Wali Bhindi. Maize flour is used instead, for it is a rich source of Iron and antioxidants properties. The maize flour adds a very rustic taste to the okra making it delectable. Serve Makai Wali Bhindi with , steamed rice and dal for a complete meal. You can also try other Bhindi recipes such as  4.905048077https://www.archanaskitchen.com/makai-wali-bhindi-recipe
How To Make Homemade Rose Syrup RecipeThe Homemade Rose Syrup Recipe is a simple recipe with no additives, coloring or preservatives. The rose syrup is made from fresh rose petals, that are dried and then made into a syrup by boiling it in water. You can also use a store dried petals to make the rose syrup.The Rose Syrup can be used in Ice creams, Milkshakes or Juices or even made into the classic Rose Milk for summers.4.865738162https://www.archanaskitchen.com/homemade-rose-syrup-recipe
How to make Sprouts at HomeLearn How to make Sprouts at Home with a few easy steps. To make sprouts, you can use grains like whole green moong, amaranth, whole wheat, millets, red kidney beans, chickpeas, flax seeds and many other grains and legumes as well. It is important to remember, that the soaking and sprouting times will vary with each grain/ legume.4.873697917https://www.archanaskitchen.com/how-to-make-sprouts-at-home
Gobi Musallam Recipe (Spicy Cauliflower Creamy Gravy)The Gobi Musallam Recipe is a delicious and simple preparation of the cauliflower vegetable. I had tasted this recipe in one of the North Indian restaurants while I was living in the US and it immediately attracted my palate. In the traditional method of making this dish, the entire cauliflower is boiled in pot/ roasted and cooked, but I prefer making florets of the cauliflower as it is quicker to cook and also easier to eat as well. I simply love this recipe, as it is bursting with flavors and textures and the addition of cream makes the musallam super delicious. Serve the Gobi Musallam along with  to enjoy your Sunday lunch meal. If you are looking for more Gobi recipes here are some:4.810110974https://www.archanaskitchen.com/gobi-musallam-recipe-spicy-cauliflower-creamy-gravy
Parmesan Cheese Biscuits RecipeButtery, cheesy biscuits that require only 3 ingredients and 3 steps and no special skills or equipment. Can be stored for a long time and would be great as Diwali gifts, a welcome change from all the sweets. Serve Parmesan Cheese Biscuits along with as your tea time snack. If you like this recipe, you can also try other Biscuit recipes such as4.890290038https://www.archanaskitchen.com/parmesan-cheese-biscuits-recipe
Kongunadu Special Thakkali Kurma Recipe ( Tomato Kurma from Kongunadu)The word ' Kurma/ Korma' make one's mouth, water. We instantly visualise a rich creamy gravy .There are so many interesting dishes from Kongunadu, in Tamilnadu. If you have been to Pollachi ,Coimbatore or even Madurai you will find the restaurants serving a tomato gravy along with Idlis/Dosas. It is popularly known as the 'Thakkali Kurma'. A rich, colourful and flavourful gravy and a must try recipe. Serve Kongunadu Special Thakkali Kurma along with for a weekday meal. If you like this recipe, you can also try other Curry recipes such as4.831168831https://www.archanaskitchen.com/kongunadu-special-thakkali-kurma-tomato-kurma-from-kongunadu
Tomato Methi Rice RecipeTomato Methi Rice Recipe is a power packed delicious rice dish. Methi or fenugreek leaves are a powerhouse of iron and Vitamin C. Since it is also rich in dietary fibres, it is beneficial for controlling the sugar level and cholesterol in the body. It uses mild spices making it a perfect kids lunch box recipe. Serve the Tomato Methi Rice Recipe along with and roasted papad for kids lunch box or for a light weeknight dinner. If you like this recipe, you can also try other Rice recipes such as4.856756757https://www.archanaskitchen.com/tomato-methi-rice-recipe
Sweet Spicy & Tangy Vegetarian Thai Green Curry Recipe With TamarindThai curry is a quintessential dish of Thailand which has got adapted in different forms in various regions across the world. The strong flavors coming out of the lemon grass along with the and a myriad other ingredients is what makes this dish truly delectable. In this version of Vegetarian Thai Curry, we have made a subtle and delicious twist to the taste with the addition of a lot more vegetables and .   Serve the Sweet Spicy & Tangy Vegetarian Thai Green Curry along with hot steamed for a simple easy weeknight dinner or even when you have friends over for parties.4.821596244https://www.archanaskitchen.com/sweet-spicy-tangy-vegetarian-thai-green-curry-recipe-with-tamarind
Pumpkin Pistachio Risotto Recipe Pumpkin and Pistachios are paired together to make this aromatic Italian style rice preparation. The humble pumpkin adds its characteristic sweetness to this creamy rice. This Pumpkin Pistachio Risotto recipe is very simple but requires some patience, since the rice needs to be constantly stirred. You can add some dry white wine to the rice if you like. It is best to serve this risotto as soon as it is made. Pumpkin Pistachio Risotto makes for a comforting weeknight meal. Other recipes you can try with pumpkin are:4.876582278https://www.archanaskitchen.com/pumpkin-pistachio-risotto
Basil And Mushroom Toast With Thai Red Chilli RecipeBasil And Mushroom Toast With Thai Red Chilli is perfect for Sunday breakfast or delicious appetiser. It is easy to make and can be served for breakfast as well as a tea time snack. The thai red chillies gives a spicy effect to the taste which adds a lot of flavour in the recipe. Other than this, it is a perfect snack to serve along with your beer for a movie night or a match night. Serve Basil And Mushroom Toast With Thai Red Chilli along with for a weekend night dinner. If you like this recipe, you can also try other Toast recipes such as4.779126214https://www.archanaskitchen.com/basil-and-mushroom-toast-with-thai-red-chilli
Punjabi Lobia Masala Recipe (Punjabi Style Black Eyed Beans Curry)Lobia or black eyed beans is one of the most nutritional dried beans which can be included in our diet. It has no fat and is low in calories making it a perfect food to be included for diabetics and heart patients. It also has good amount of folates and potassium, which is needed during pregnancy. Punjabi Lobia Masala is a delicious and spicy curry which uses simple spices. Lobia as such does not have any taste of its own, hence it is easy to cook it with various spices to make it flavourful. Serve the Punjabi Lobia Masala along with or steamed rice for weeknight dinner. Other curry recipes that you can try as well are:4.908140725https://www.archanaskitchen.com/punjabi-lobia-masala-recipe-punjabi-style-black-eyed-peas-curry
Chickpea and spinach fritters RecipeChickpea and spinach fritters Recipe is a high protein healthy snack made from a blend of green leaf and lentil. The fritter is very soft and melts in your mouth and is seasoned perfectly with the right flavors. You can also make the mixture into Kofta shapes and fry them in a Kuzhi Paniyaram pan as well. Serve the Chickpea and spinach fritters Recipe as a Party Appetizer or as a healthy If you are looking for more Party Appetizer here are some :   4.808908046https://www.archanaskitchen.com/chickpea-and-spinach-fritters-recipe
Roasted Vegetables With Tahini Sauce RecipeRoasted Vegetables With Tahini Sauce Recipe is a wonderful blend of assorted vegetables roasted till it has its crunch and then tossed with the authentic flavors of Greek which is the Tahini dressing. The roasted vegetables goes well along with any roasted meat or just as it is. Serve the Roasted Vegetables With Tahini Sauce Recipe along with a to enjoy your meal. If you are looking for more appetizers here are some :  4.904615385https://www.archanaskitchen.com/roasted-vegetables-with-tahini-sauce-recipe
Sichuan Eggplant in Spicy Chilli Garlic Sauce RecipeThe Sichuan Eggplant in Spicy Chilli Garlic Sauce Recipe is one dish that is extremely quick to make that can be served along with an  or  . The eggplants, when roasted absorbs the spices from Sichuan sauce along with ginger and garlic making it flavorful and delicious. Serve the Sichuan Eggplant in Spicy Chilli Garlic Sauce Recipe along with to enjoy your meal. If you are looking for more Eggplant recipes here are some:  4.905546403https://www.archanaskitchen.com/chinese-eggplant-in-spicy-chilli-garlic-sauce
Mushroom and beet wellington With Red Vinaigrette Sauce RecipeMushroom and beet wellington With Red Vinaigrette Sauce Recipe is a spicy flaky pastry stuffed with flavor packed mushroom and stewed beet. The classic wellington is made from the beef which is stewed for several hours and then wrapped up with a puff pastry dough. The wellington is served along with its own cooked beet juice which is simmered with its flavor packed spice. Serve the Mushroom and beet wellington With Red Vinaigrette Sauce Recipe for a nice Sunday meal. If you are looking for more Vegetarian Main Course here are some:4.799270073https://www.archanaskitchen.com/mushroom-and-beet-wellington-with-red-vinegratte-sauce-recipe
Sichuan Style Vegetarian Mapo Doufu ( Tofu In Spicy And Bean Sauce)Sichuan Style Mapo Doufu ( Tofu In Spicy And Bean Sauce) is a spicy bean-based sauce which is a very popular Chinese dish made in the Sichuan province. Typically the tofu is immersed in a thin, oily and spicy based Sichuan sauce. It is then flavored with black bean paste. Traditionally the dish is made with minced meat like pork or beef. The word "Mapo" comes from a Chinese word in which "Ma" means "Pockmark" and "Po" is a part of the word derived from "PoPo" referring to "Grandma". So, therefore, the dish was introduced by a grandma whose face was pockmarked. In this recipe we have made the vegetarian version, you can also use other ingredients such as chestnuts and onions. Serve your tasty and spicy Sichuan Style Mapo Doufu ( Tofu In Spicy And Bean Sauce) along with  to make it a wholesome meal. If you are looking for more Tofu Recipes here are some:4.821937322https://www.archanaskitchen.com/sichuan-style-vegetarian-mapo-doufu-tofu-in-spicy-and-bean-sauce
Cold Sesame Noodles RecipeChinese Style Cold Sesame Noodles is a great combination of noodles, hot and spicy chilli oil and sesame paste. These noodles are bursting with spicy, nutty and exotic flavours and tastes heavenly. The best part is if you have already made the chilli oil and sesame paste then you can make the noodles in few minutes. If you are looking for spicy dishes from China than this one is perfect for you. Serve Cold Sesame Noodles along with for a weekend night dinner. If you like this recipe, you can also try other Asian recipes such as4.963414634https://www.archanaskitchen.com/cold-sesame-noodles-recipe
Sichuan Style Zhong Shui Jiao Recipe (Caramelized Onion, Cabbage And Peas Dumplings in Red Oil Recipe)Sichuan Style Zhong Shui Jiao Recipe (Caramelized Onion,Cabbage And Peas Dumplings in Red Oil Recipe) is a special dumpling originated from the Sichuan province of China. The soft and light dumpling is floated in a dark and sweet soya sauce with a drizzle of chili oil. The sauce added over the dumpling is a very special sauce, it is not just made from soya sauce but a lot of other ingredients goes inside it to increase the flavor and bring an extra punch to the soya sauce.  The name "Zhong Shui Jiao" gets its name from the street food vendor who created it hundreds of years ago. It is considered as a part of snacks that is eaten during the evening time. Serve the Sichuan Style Zhong Shui Jiao Recipe (Caramelized Onion, Cabbage And Peas Dumplings in Red Oil Recipe) along withDinner meal. If you are looking for more Chinese recipes here are some of our favorites: 4.907780980https://www.archanaskitchen.com/sichuan-style-zhong-shui-jiao-recipe-caramelized-onion-cabbage-and-peas-dumplings-in-red-oil-recipe
Achappam Recipe | Kerala Style Fried Rose Cookies Achappams are those typical rose shaped fried cookies made particularly during Christmas in Kerala Christian homes. They are popularly called rose cookies or appams (bread), made with iron made 'Achu' (molds). The mild sweetness of the cookies makes it more enjoyable. They are deep fried, they can be stored in airtight jars for months. To add flavors to it many people use cumin seeds, fennel seeds or sesame seeds. The ingredients are handy but the recipe preparation is a little tricky. Once mastered, making Achappam is an asset every winter for sure! Serve these Kerala Style Fried Rose Cookies (Achappam) as an evening snack along with smoothie or If you like this recipe, here are a few more evening snack recipes to try4.902368866https://www.archanaskitchen.com/achappam-recipe-kerala-style-fried-rose-cookies
Cantonese Style Vegetarian Chowmein RecipesCantonese Style Vegetarian Chow Mein Recipes is one of the famous parts of the Cantonese region. It is made from the pan fried noodles which are topped up with luscious gravy filled with sauteed vegetables. Usually, the sauce has limited flavor by just adding soya and vinegar. In order to modify to Indian the plate, the recipe consists of extra ingredients such as chili sauce to enhance the flavor. The word Chowmein means "fried noodle". Traditionally for Nonvegetarian eater, It is preferable to add chicken strips or kinds of seafood like prawns.  Serve your Cantonese Style Vegetarian Chow Mein with Cantonese Style Ban Mien Bian Ruo (Noodle Soup With Vegetable dumplings)  If you are looking for more East Asian Main course recipes here are some :4.875343721https://www.archanaskitchen.com/cantonese-style-vegetarian-chowmein-recipes
Poricha Kuzhambu Recipe (Tamil Nadu Style Mixed Vegetables and Lentil Stew)Poricha Kuzhambu is a traditional recipe from the Tirunelveli region of Tamil Nadu. It is a mixed vegetables and lentil stew, prepared using the mildly spiced coconut mix. It makes for a wonderful side dish with steamed rice. Since it uses mild spices, it is easy on the tummy as well. Serve the Poricha Kuzhambu along with steamed rice, , and potato roast for a full course Tamil Nadu style lunch menu on the weekend.  If you liked this recipe, some other curry recipes that you might like are:4.880522713https://www.archanaskitchen.com/poricha-kuzhambu-recipe-tamil-nadu-style-mixed-vegetables-and-lentil-stew
Pitor Ki Sabzi RecipePitor Ki Sabzi is a traditional Rajasthani curry of shallow fried chickpea dumplings in spicy yogurt gravy. Pitor ki Sabzi, is very easy to cook but it needs a little technique to get the perfect pitor. It is usually served with hot steamed rice which is a flawless combo, do try it to believe it. Basically, the curry of the pitor is thin, but if you prefer you can adjust its consistency as per your need. Serve Pitor Ki Sabzi with steamed rice or and for a complete meal. If you like this recipe, you can also try other Rajasthani recipes like  4.852357867https://www.archanaskitchen.com/pitor-ki-sabzi-recipe
Kerala Kootu Curry Recipe (Pumpkin with Desi Channa or Black Eyed Beans in Spicy Coconut)Kerala Kootu Curry Recipe is a very traditional north Kerala dish that is made from Yellow Pumpkin cooked along with Desi Channa or Black Eyed Beans and spiced with coconut. When I first had this dish in an ayurvedic restaurant I fell in love with it. The beans you wish to add is purely your choice and taste. I sometimes add whole toor dal (as shown in the image), desi chana (dark brown chickpea) or even black-eyed beans. Serve Kerala Kootu Curry along with Sambar of your choice. If you like this recipe, try our other Kerala recipes like-4.796137339https://www.archanaskitchen.com/kerala-kootu-curry-pumpkin-with-desi-channa-or-black-eyed-beans-in-spicy-coconut
Shandong Style Doushabao (Steamed Wheat Buns Filled with Sweet Bean Paste)Shandong Style Doushabao  (Steamed Wheat Buns Filled with Sweet Bean Paste) is typical Chinese bread or bun. The buns are steamed with a sweet filling inside made from sweet bean paste. Once it is steamed, the buns become so soft and light as a pillow. It is often called as as "Mantou" in many regions of china but the typical sweet bean paste filled bun is made in Shandong province. There are even many variation to these steamed buns by changing the filling from sweet to savory. Serve your Shandong Style Bao Zi (Steamed Wheat Buns Filled With Sweet Bean Paste) along with a hot Tea or Coffee for a morning breakfast meal. If you are looking for more breakfast recipes, here are some of our favorites:  4.865139949https://www.archanaskitchen.com/shandong-style-doushabao-steamed-wheat-buns-filled-with-sweet-bean-paste
Shandong Spicy Eggplant With Peppers And Potato Recipe (Di San Xian Recipe)Shandong Spicy Eggplant With Peppers And Potato Recipe (Di San Xian Recipe) is a famous dish from Shandong Cuisine consisting of eggplant, bell-peppers, and potatoes . The Literal translation of this dish means "three earthly bounties". The traditional way of cooking is frying each vegetable separately and toss them evenly together with its sauce. This technique is  called as "zou-you” which translates to “walk the oil.” The dish is vegan and is quick to prepare as the ingredients are preferably present in your kitchen. Serve the Shandong Spicy Eggplant with Pepper & Potato Recipe along with Stir Fried Shandong Noodles for a delicious Chinese dinner. If you are looking for more egg plant related recipes here are some of our favorites:4.889763780https://www.archanaskitchen.com/shandong-spicy-eggplant-with-peppers-and-potato-recipe-di-san-xian-recipe
Spicy Sichuan Cauliflower RecipeSpicy Sichuan Cauliflower Recipe is a treat for those who like to tingle their taste buds with something new and spicy. This is an Indo-Chinese fusion recipe. Cornflour gives the cauliflower a crunch and the mix of the various sauces used while preparing the gravy, adds an extra zing to this deliciously savory dish. This Sichuan Cauliflower recipe is a healthier version of traditional Sichuan recipe since here, cauliflower are blanch before shallow frying. While it does not compromise on taste, it is a healthier version too. Serve Spicy Sichuan Cauliflower Recipe sided with and few drops of vinegar during evening or along with or . Here are more ideas on getting creative with cauliflower  4.797402597https://www.archanaskitchen.com/spicy-sichuan-cauliflower-recipe
Green Peas Nimona RecipeGreen Peas Nimona is a traditional side dish recipe of North India. It is generally made in winters because peas is easily available in the market. This dish is famous in Lucknow and Kanpur and is an amazing recipe if you want to try something different with peas. Serve Green Peas Nimona with and for a weekday lunch. If you like this recipe, you can also try , and .  4.930676396https://www.archanaskitchen.com/green-peas-nimona-recipe
Tawa Paneer Masala Recipetawa Here are a few other interesting paneer recipes worth trying4.849549550https://www.archanaskitchen.com/tawa-paneer-masala-recipe
Curried Apple and Celery Soup Recipe The Curried Apple and Celery Soup is a delicious and refreshing soup that you can serve either hot or cold. It makes a perfect cold soup for the hot summers or a hot soup for the cold winters.  Serve the Curried Apple and Celery Soup Recipe along with  to enjoy your winter meal. If you are looking for more soup recipe here are some:4.880000000https://www.archanaskitchen.com/curried-apple-and-celery-soup
Chole Capsicum Masala Recipe Chole Capsicum Masala is a north Indian style chickpea preparation with capsicum. This cuisine is popular all over India. The chole / kabuli-chana and capsicum (here I have used the green capsicum) are cooked deliciously in a cashew-based curry. The unique flavour of capsicum lends itself really well in this masala curry. Often I made this as a side dish for roti / paratha / any pulao. So why to wait? Let’s go by detailed instructions mentioned below in order to make this delicious chole capsicum masala. Serve Chole Capsicum Masala along with , Steamed Rice and for a weekday meal. If you like this recipe, you can also try other Chole recipes such as4.808411215https://www.archanaskitchen.com/chole-capsicum-masala-recipe
Garlic Chickpeas And Spinach Curry RecipeGarlic Chickpeas And Spinach Curry Recipe is a Middle Eastern-inspired  curry with light flavours. It is perfect to serve with roti, rice, breads or just as it is, like soup from the bowl. I like to add a fried egg on top and have it for breakfast as well. Rich in proteins, iron and vitamin C, it is nutritious and perfect for vegans to consume as well. Serve this delicious Garlic Chickpeas And Spinach Curry Recipe with and , or . If you like this recipe, you can also try other Curry recipes such as  4.818181818https://www.archanaskitchen.com/garlic-chickpeas-and-spinach-curry-recipe
Golden Glow Smoothie Recipe Golden Glow Smoothie Recipe is a creamy and colorful smoothie that consists of three wonderful combination fruits like the papaya, orange, and carrot. These three combinations are packed with nutrients like Vitamin C and beta carotene. This morning drink will help in boosting up your immune system as well as your energy level.  Adding a hint of ginger to this smoothie will create an amazing flavor to the whole drink.  The smoothie is naturally sweetened and can be consumed during the day.  One more key factor is that Papaya also has a lot of fiber content  and will also aid in digestion.  Serve the Golden Glow Smoothie Recipe along with  for a scrumptious breakfast. The calories content for one serving of this recipe is 175 calories. If you are looking for more smoothie recipe here are some :  4.802985075https://www.archanaskitchen.com/golden-glow-smoothie-recipe
Saag Tofu Recipe (Tofu Simmered in Spiced Mustard & Spinach Leaves)The Saag Tofu Recipe is a twist to the traditional Saag, is a spiced North Indian dish that is made from fresh greens, like mustard leaves and spinach leaves. The addition of garlic, and ginger along with garam masala brings out the flavors of the delicious and classic recipe. The Saag Tofu is made vegan and can be relished along    If you like Recipes with Spinach and Paneer, then you might also like4.931034483https://www.archanaskitchen.com/saag-tofu-recipe-tofu-simmered-in-spiced-mustard-spinach-leaves
Easy Potato Kurma RecipePotatoes are universal favourite and one cannot hide or deny their desire for potatoes. Easy Potato Kurma is a perfect recipe for weeknight dinners which can be served with rice or roti. Potatoes are cooked with spices and grounded coconut paste. Potatoes are kids friendly and can be prepared in a jiffy. Prepare this easy potato kurma along with and delight everyone in the family with this delicious curry. Look at the other interesting gravy recipes that we have:4.896403785https://www.archanaskitchen.com/easy-potato-kurma-recipe
Samai Arisi Pidi Kozhukattai (Tamil Nadu Breakfast Recipe)Samai Arisi Pidi Kozhukattai (Tamil Nadu Breakfast Recipe) is made with little millets. Millets are wonder grains, a storehouse of nutrients, fiber and minerals. These grains are healthy and gluten free and are ideal even for Navratri Vrat fasting. 'Pidi Kozhakattai' means dumplings shaped using the gentle pressure of the palm. The millets and lentils are cooked over the stove top and then shaped and steam cooked. Minimal use of oil makes this dish a low-calorie meal. Use of lentils along with grains makes this tiffin wholesome. You can serve the Samai Arisi Pidi Kozhukattai (Tamil Nadu Breakfast Recipe) along with your choice of sambar. Idli Milagai Podi is also a great accompaniment to this tiffin. Here are a few more Kozhukattai recipes to try4.641904762https://www.archanaskitchen.com/samai-arisi-pidi-kozhukattai-tamil-nadu-breakfast-recipe
Cauliflower Kurma (Tamil Nadu Restaurant Style Cauliflower Chops) RecipeWhen you visit a good veg restaurant in Chennai for dinner you will find it difficult to miss the sight and smell of a favourite dinner tiffin of the Chennai people, the 'Parotta-Chops' or in other words Paratha with yellow coloured kurma. This Kurma or Chops is typically made with Cauliflower as its key ingredient with almost a burji texture. Fresh cauliflower is chopped into smaller florets and cooked along with a rich creamy gravy made up of cashew nuts and poppy seeds. Tomatoes adds to the tanginess of the dish and the fennel seeds gives the kurma it's authentic taste. A easy to make and refreshingly yummy side dish for your flat breads and tiffin. Cauliflower Kurma is a tasty, healthy and popular side dish served along with appam, , or malabar paratha. If you like this recipe, you can also try other kurma recipes such as  4.868040089https://www.archanaskitchen.com/cauliflower-kurma-tamilnadu-restaurant-style-cauliflower-chops-recipe
Safed Achari Baingan Recipe - White Aubergine in pickled spicesThe Safed Achari Baingan Recipe is a delicious recipe that is made with the lighter whitish-green version if the eggplant/ brinjal. It's a thin and slender eggplant that when cooked along with achar (pickle) spices tastes absolutely delicious.  Serve the Safed Achari Baingan Recipe along with hot smeared with ghee or along with hot steamed rice as a one dish dinner or a quick weeknight dinner. If you like Baingan/ Eggplant recipes then you must try some of your favorites like - 4.888173302https://www.archanaskitchen.com/safed-achari-baingan-recipe-white-aubergine-in-pickled-spices
Beetroot Stew with Coconut Milk Recipe (With a South Indian Flavor)The Beetroot Stew with Coconut Milk Recipe is a wholesome stew on its own that is quick and easy to make for a weeknight dinner or a summertime party at home. The beetroots are cooked separately along with the spices and then simmer along with a coconut milk curry. The seasoning of mustard and urad dal along with curry leaves, adds to the punch of this delicious curry. Give it a try and Serve the Beetroot Stew with Coconut Milk along with Indian Bread Did You Know: Beetroots are known to be low in calories,  high in fibre, vitamins, minerals, and is high in plant derived antioxidants. Additionally, the green leaves of the beetroot are an excellent source of carotenoids, flavonoid anti-oxidants, and vitamin A. Vitamin A is required maintaining healthy mucus membranes and skin and is essential for vision. Beetroots have long been used for medicinal purposes, primarily for disorders of the liver as they help to stimulate the liver's detoxification processes. If you like this recipe, explore more of the beetroot recipes that we have4.831562974https://www.archanaskitchen.com/beetroot-stew-with-coconut-milk-recipe-with-a-south-indian-flavor
Tandoori Paneer Tikka Masala RecipeThe Tandoori Paneer Tikka Masala Recipe is a quintessential dish of the North Indian cuisine. In this recipe the Paneer, the Indian Cottage cheese is flavored with a variety of spices including chaat masala to give it the additional punch. I have also used the Coal Smoking Method  to give the Paneer Tikka Masala a tandoori flavor. Serve the Paneer Tikka Masala along with a favorite Raita to me a complete dinner for your family. Take a look at what more dishes can be whipped up with paneer4.818921668https://www.archanaskitchen.com/tandoori-paneer-tikka-masala-recipe
Chettinad Pattani Kurma Recipe (Chettinad Peas Curry)Chettinad Pattani Kurma is the Chettinad style Peas Curry which is easy to prepare and filling when paired with rice and roti. Kurma or vegetable curry is a very significant dish in the Chettinad cuisine. It makes use of all the aromatic spices like fennel seeds, poppy seeds, whole garam masala ingredients and coconut making it very rich. Every household in the Chettinad region of Tamil Nadu has their own kurma recipe. Serve this Chettinad Pattani Kurma recipe with ghee rice and / / for a weeknight dinner. Explore more of our peas recipes4.864889950https://www.archanaskitchen.com/chettinad-pattani-kurma-recipe-chettinad-peas-curry
Tangy Tamarind Pumpkin Curry RecipeTangy Tamarind Pumpkin curry is delicious, quick and easy side dish to prepare. Tamarind adds tangy flavour to the curry and takes it to another level. Plus, it adds the health benefits of having pumpkins. You can serve Tangy Tamarind Pumpkin Curry Recipe with or as a side dish for weeknight dinner. Did you know: Pumpkin is a rich source of Vitamin A and antioxidants which are good for vision and maintaining supple body tissues. Potassium in it is good for maintaining a healthy blood pressure. Here a few more recipes with Pumpkin4.841204118https://www.archanaskitchen.com/tangy-tamarind-pumpkin-curry-recipe
Peshawari Kala Chana RecipePeshawar, a popular city in Pakistan in known for its rich art and culture. It is also known for its delicious cuisine which is rich and has a prominent use of flavorful and tangy spices. Most of our Punjabi cuisine in India is influenced by the Peshawar style of cooking. Peshawari Kala Chana Recipe is simple to make, yet flavorful with nutritional benefits of sprouted black chickpeas or kala chana. Serve the Peshawari Kala Chana along with or steamed rice and green salads for a weeknight dinner. Other chana recipes that you can try are:4.778576094https://www.archanaskitchen.com/peshawari-kala-chana-recipe
Iyengar Bakery Khara Biscuit RecipeIyengar Bakery Khara Biscuits are one of my most favourite biscuits when it comes to non sweet snacks. They are spicy, mildly sweet, crispy and crumbly. All together, they are a perfect tea time snack. Do give these biscuits a try, and trust us when we say you will not be able to stop at one.. Serve Iyengar Bakery Khara Biscuit along with and during your tea time break. If you like this recipe, you can also try other Biscuit recipes such as  4.828438269https://www.archanaskitchen.com/iyengar-bakery-khara-biscuit-recipe
Curd Rice With Carrots RecipeCurd Rice is more often eaten by the south Indians as a part of their meal. It makes a great summer food as well. Rice and curd are the 2 main ingredients that go towards making this. It is called as ‘thayir sadam’ in tamil and ‘daddojanam’ in telugu. It is an easy and quick recipe which can be prepared in less than 30 minutes. Serve Curd Rice With Carrots as a side dish with your delicious meal or have it on its own for a light and healthy lunch. You can also pack it for your lunch box. If you like this recipe, you can also try other Rice recipes such as4.905912270https://www.archanaskitchen.com/curd-rice-with-carrots-recipe
Ingi Mangai Sadam RecipeDid you know that India is the largest producer of Ginger? Ginger is a hot, fragrant kitchen spice that is juicy and fleshy with a very sharp taste. Try this ginger mango rice that is packed with flavors from ginger and makes a delicious lunch. Serve the Ingi Mangai Sadam along with a bowl of yogurt or buttermilk for a lunch box or even along with your main course meal.4.902116402https://www.archanaskitchen.com/ingi-mangai-sadam-recipe
Watermelon Seeds Rice RecipeIf you are in hurry and want to serve a delicious meal on the table quickly, try this quick one pot meal of Spicy Watermelon Seeds Rice Recipe. Watermelon seeds are loaded with essential nutrients and addition to rice makes a complete meal to savour.  This nutty watermelon seeds rice is served warm or at room temperature makes an excellent meal just like you like having , , etc.   You can also try similar rice recipes like  ,  .  These seeds are loaded with nutrients including fatty acids, essential proteins and lots of minerals. They are low in calories and high in water content. 4.859223301https://www.archanaskitchen.com/watermelon-seeds-rice-recipe
Avarekaalu Usli (Broad Bean In Gravy) RecipeAvarekaalu or Broad beans are available in Karnataka during the winter season. This bean is soft, mushy and has a distinct aroma. My mom used to prepare a number of dishes using this bean. Avarekaal rotti and avarekaal usli have been my long time favourites since then. Avarekaalu Usli is a simple gravy recipe made with Broad beans and spices. Serve Avarekaalu Usli with Roti or for your weekday lunch or dinner. You can also try other gravy based recipes such as  4.979591837https://www.archanaskitchen.com/avarekaalu-usli-broad-bean-in-gravy-recipe
Crunchy Ginger Capsicum Rice RecipeCrunchy Ginger Capsicum Rice is a very flavorful and colorful recipe prepared using various colored capsicum or bell pepper. Serve the healthy & Crunchy Ginger Capsicum Rice in kids lunch box or along with / to make an interesting weeknight dinner. Capsicum or bell peppers are a great source of vitamin B6 and magnesium making it a super food for increasing immunity in the body. It also aids in fighting cancer, curing skin ailments and weight loss. Look at the other special rice recipes that we have4.925035361https://www.archanaskitchen.com/crunchy-ginger-capsicum-rice-recipe
Rabodi Ki Sabzi RecipeRabodi Ki Sabzi is one of the oldest traditional dish from Rajasthani cuisine. Rabodi is made from buttermilk and makai. When makkai is in season and available in plenty, people make this rabodi and store it in air tight containers. To cope up with harsh climate conditions in Rajasthan, people make this rabodi and use it when there is scarcity of vegetables to cook. Rabodi Ki Sabzi is simply rabodi soaked in water until tender and cooked in curd with other basic Indian masalas. You can serve this rabodi ki sabzi with rotis and rice. As it is made of makai and buttermilk, it is very healthy. A simple, delicious and healthy Marwari dish than can be whipped up in 20 minutes. Look out for rabodi in some super market or in Rajasthani specialised stores. Serve Rabodi Ki Sabzi with or steamed rice for a healthy lunch or dinner. If you like this recipe, you can also try other Rajasthani recipes like  4.830070804https://www.archanaskitchen.com/rabodi-ki-sabzi-recipe
Spiced Turnips with Spinach RecipeDid you know: Turnip is a good source of vitamin C, A, K and calcium. If you like this recipe, here are other ideas that go very well with Indian bread4.831950207https://www.archanaskitchen.com/spiced-turnips-with-spinach-recipe
Maavina Hannina Gojju (Karnataka Style Ripe Mango Curry Recipe)Mavina Hannina Gojju is a Karnataka Style Curry Recipe which is prepared from ripe mangoes. This curry is a cascade of spicy, tangy and sweetish taste. It requires fewer ingredients to make this finger licking Mangalore special maavina hannina gojju. The dish is traditionally made from fibrous mango variety (wild mangoes or kaadu maavu) which are sour and sweet and hence provide a unique flavor. This Karnataka Style Ripe Mango Curry Recipe provides a great side dish to plain cooked rice, and fritters like or . Explore more of Karnataka cuisine here-4.804525456https://www.archanaskitchen.com/maavina-hannina-gojju-karnataka-style-ripe-mango-curry-recipe
Chana Dal Khichdi RecipeChana Dal Khichdi is a light, healthy and delicious one pot meal which you can serve either for lunch or dinner. Chana Dal itself is a healthy dal as it contains good amount of protein and therefore it proves to be good for your health. It is a super easy recipe which can be made in no time. Serve Chana Dal Khichdi with or any raita of your choice. You can also try other Khichdi recipes such as  4.900553473https://www.archanaskitchen.com/chana-dal-khichdi-recipe
Mushroom Biryani RecipeMushroom Biryani is an easy Indian style biryani made which is spicy in taste. It is easy and can be prepared in less than an hour. This also makes a great dish to serve during your house parties or for weekend dinner with family. Serve Mushroom Biryani with , or any other raita of your choice. If you like this recipe, you can also try other similar recipes such as4.849134378https://www.archanaskitchen.com/mushroom-biryani-recipe
Tomato Gojju (South Indian Style Tomato Curry Recipe)Tomato Gojju is one of the easiest side dish (South Indian Style Tomato Curry Recipe) that can be made, especially when you are pressed for time. Tomatoes are cooked with jaggery and a couple of spices to make this quick accompaniment for rotis or rice. This no onion no garlic side dish is also good for those days when you have majorly tomatoes alone in your crisper. Sweet, spicy and tangy Tomato Gojju with or Rice along with makes for a quick weekday or lunch box meal. If you like this recipe, explore more quick and easy recipes here4.891953155https://www.archanaskitchen.com/tomato-gojju-south-indian-style-tomato-curry-recipe
Peanut Curry RecipePeanut Curry or Shengdanachi Amti is a Maharashtrian curry made especially during fasting days. This curry is usually served with varicha bhaat which is made using samo seeds. This Varicha bhaat and shengdanyachi amti is usually made during the holy month of Shravan when most people fast. Peanuts are high in protein and fibre and helps to improve satiety and aids in weight loss. They are rich in vitamin B6 and vitamin E and lots of minerals like magnesium, zinc, iron, magnesium, etc. Peanuts also help in anti-aging. Serve Peanut Curry along with Varicha Bhaat during fasting days or you can even serve it with other fasting items such as . If you like this recipe, you can also try other Fasting recipes such as4.906878307https://www.archanaskitchen.com/peanut-curry-recipe
Tofu Masala Rice Recipe (Tofu Pulao)Tofu Masala Rice is a delicious Indian recipe that can be served as a main course as it is, or along with a raita. You could make this one pot Tofu Rice on the days when you are lazy and just want your food to be ready in less than an hour. The Tofu rice recipe is high in fiber and protein. The addition of tofu adds a delicious creaminess to the dish. Tofu as a vegetable sometimes doesn't please everyone's taste buds, but with the right mix of spices, this pulao makes a quite scrumptious dish. Serve the Tofu Masala Rice along with  or any other   of your choice. If you like this recipe, you can also try4.663692519https://www.archanaskitchen.com/tofu-masala-rice-tofu-pulao-recipe
Cauliflower and Vegetable Curry (With Almonds and Spices)The Cauliflower and Vegetable Curry is a simple and delectable combination of steamed vegetables in an almond gravy, with the mild spices and low-fat milk cream. The addition of homemade Raita for a weeknight dinner or even parties. Look at our other similar recipes:4.877256318https://www.archanaskitchen.com/cauliflower-gravy
Odiya Style Chana Dal With Potato & Pumpkin Curry RecipeOdiya Style Chana Dal cooked With Potato And Pumpkin is a very sought-after dish in every Odia household. This Chana Dal With Potato And Pumpkin Curry Recipe is a dal liked by all for its amazing taste of spicy dal blended with sweetness of pumpkin. It is a nutritious and a wholesome dish which goes very well with rice or poori. This dal is prepared with Buta dali or Chana dal or Bengal gram, along with bay leaf, potato, pumpkin, ginger, and coconut, mostly on festive occasions and does not include onion or garlic in it. This simple no onion garlic aromatic dal is easy to make and taste absolutely divine. Serve Odiya Style Chana Dal With Potato And Pumpkin Curry Recipe with or for lunch or dinner. If you like this recipe, take a look at more Odia Recipes4.885886840https://www.archanaskitchen.com/odiya-style-chana-dal-with-potato-pumpkin-curry-recipe
Vegan Chickpeas And Broccoli Curry RecipeIf you are particular about veganism, then chickpeas and broccoli curry would come as a saviour and sounds delicious. Chickpeas with its numerous health benefits help to manage weight, lowers the total amount of cholesterol in the blood and decreases the risk of heart disease. Broccoli being nutrition powerhouses supply loads of nutrients for little calories. The combination of chickpeas and broccoli supply essential nutrients needed for a person for a day and what’s more interesting is, it is vegan. You can prepare the curry without broccoli the previous night and add broccoli next day. Serve Vegan Chickpeas And Broccoli Curry wrapped inside the tortillas or enjoy with plain white steamed rice. If you like this recipe, you can also try other Chickpea recipes such as4.915555556https://www.archanaskitchen.com/vegan-chickpeas-and-broccoli-curry-recipe
Vepampoo Kara Kuzhambu Recipe (Dried Neem Flower Gravy)Vepampoo has myriad of benefits and is perfectly suitable for all age groups. I generally include vepampoo weekly once in any one of my dish as it has antibacterial, anti-parasitic, anti-fungal, anti-inflammatory, and analgesic properties. One of the dish which I make out neem flowers is Kara Kuzhambu. This dish does not show the bitterness of neem flower if cooked properly. The tangy taste of tamarind combined with roasted neem flowers is really drool worthy. Serve Vepampoo Kara Kuzhambu along with hot steamed rice, and for a perfect weekday meal. If you like this recipe, you can also try other Kuzhambu recipes such as  4.857687421https://www.archanaskitchen.com/vepampoo-kara-kuzhambu-recipe-dried-neem-flower-gravy
Amritsari Gobi Matar Recipe (Punjabi Style Creamy Cauliflower and Peas Curry)Cauliflower or Gobi as it is known in Hindi, is a favourite winter time vegetable in North India. It is stuffed inside a delicious paratha or cooked along with vegetables like potatoes(aloo), peas(matar) to be served as an interesting side dish. Now a days, Gobi is available through out the year, there by allowing us to consume this wonderful vegetable any time. In South India, 'Gobi' is more loved as a crunchy snack. The cauliflower (Gobi) is full of nutrients, vitamins and fibre. In this recipe, Amritsari Gobi Matar, the cauliflower and peas are cooked together in a spicy tomato cream base. This dish is healthy and is completely vegan and gluten free. Serve Amritsari Gobi Matar along with for a delicious weekday lunch or dinner. If you like this recipe, you can also try other Cauliflower recipes such as4.910703916https://www.archanaskitchen.com/amritsari-gobi-matar-recipe-punjabi-style-creamy-cauliflower-and-peas-curry
Himachali Chana Madra Recipe (Chickpeas In Yogurt Based Gravy)Madra is a thick yogurt based gravy which is a very popular dish in Himachal. Most of the time it is prepared in Himachal’s traditional function called Dhaam and is eaten along with rice and other similar delicacies. Serve Himachali Chana Madra with steamed rice and for a perfect meal. If you like this recipe, you can also try other Chickpea recipes such as  4.844068829https://www.archanaskitchen.com/himachali-chana-madra-recipe-chickpeas-in-yogurt-based-gravy
Gobi Ke Kofte Recipe (Cauliflower Fritters In Spicy Gravy)Gobi Ke Kofte is a delicious combination of cauliflower pakoras and spicy gravy. It is a perfect dish to make when you have guests at your home for dinner. Try this recipe and you will make it again and again. Serve Gobi Ke Kofte with and for a perfect weekday meal. You can also try other gravy based recipes such as  4.900108578https://www.archanaskitchen.com/gobi-ke-kofte-recipe-cauliflower-fritters-in-spicy-gravy
Tomato Onion Gravy Sabzi RecipeTomato Onion Gravy Sabzi is a perfect dish to cook when you are out of vegetables in your fridge. It is easy to make and tastes delicious. It is very popular in Rajasthani households and is usually cooked as a side dish along with dal. It is one of those recipes which takes less than 30 minutes to cook. Try this one and you will cook it again and again. Serve Tomato Onion Gravy Sabzi along with and for a weekday lunch or dinner. If you like this recipe, you can also try other Gravy vegetables such as4.902475619https://www.archanaskitchen.com/tomato-onion-gravy-sabzi-recipe
Potoler Dolma Recipe (Bengali Style Stuffed Pointed Gourd Curry)Pointed Gourd/Parwal is called 'Potol' in Bengali and 'Dolma/Dorma' means a stuffed vegetable. This Bengali delicacy is usually made using prawns or fish. But in this vegetarian and low calorie version of the Potoler Dolma, the potol/parwal is stuffed with Indian Cottage Cheese and dry fruits. The stuffed potol is shallow fried instead of deep frying and is tossed in a tangy and spicy tomato-cashewnut gravy. Potoler Dolma is a wholesome and delicious dish that can be served along with or rotis. They can be also served with hot rice. Add a dollop of ghee to rice and enjoy this dish. If you like this recipe, you can also try other Bengali recipes such as  4.879839190https://www.archanaskitchen.com/potoler-dolma-recipe-bengali-style-stuffed-pointed-gourd-curry
Lilve Ki Sabzi Recipe (Green Chickpea Curry)People from Rajasthan make different types of dishes using green chickpeas but Lilve Ki Sabzi is quite popular in almost all the households which is usually served with chapatis. Serve Lilve Ki Sabzi with hot steamed rice and for a weekend meal. If you like this recipe, you can also try other Rajasthani recipes as well,  4.852201258https://www.archanaskitchen.com/lilve-ki-sabzi-recipe-green-chickpea-curry
Okra Bamia RecipeBamia is a simple Okra (Bhindi/Lady’s Finger) and Tomato stew, popular across the Middle East. Okra is gently simmered with tomatoes to make this classic dish, which can be served with Rice or bread. Meat may also be added to this stew, but this vegetarian version is equally delicious. Use tender, fresh Okra so that they cook well. Butter Garlic Naan or  can be served with Bamia Okra Recipe. Here few Okra recipes which you will like to try at your home.4.933768657https://www.archanaskitchen.com/okra-bamia-recipe
Suran Moongphali Curry Recipe (Yam/Jimikand Curry with Peanuts)Yams are a good source of Vitamin B6, vitamin C, healthy fats, antioxidants and also aid in healthy digestion.  Suran Moongphali Curry Recipe is something that can be eaten during fasts as well, as it has high nutritional content and will keep you feeling full for a long time. This Suran Moongphali Curry Recipe is super easy and quick to prepare, with a delicious crunch of ground peanuts, that you can serve along with  during fasting days or along with steamed rice for a regular weeknight dinner. Other foods that can be eaten during a fast are4.863344051https://www.archanaskitchen.com/suran-moongphali-curry-recipe-yam-jimikand-curry-with-peanuts
Kerala Special Vegetable Stew RecipeKerala, God's own country, is known for its greenery. What can be more fitting compliment to this visual experience but a culinary experience like Kerala Special Vegetable Stew. An array of vegetables like carrots, peas, beans, potatoes are cooked in coconut milk. You can extract fresh coconut milk or use the ready made ones. They are mildly flavoured with Kerala's authentic spices. One does not need too many ingredients to prepare this delicacy. This is a gluten free and vegan dish with international appeal. This extremely popular dish is a must try! Serve Kerala Special Vegetable Stew with or for a perfect South Indian meal. If you like this recipe, you can also try other stew recipes such as  4.912781955https://www.archanaskitchen.com/kerala-special-vegetable-stew-recipe
Tamter Wangun RecipeTamter Wangun is an authentic Kashmiri Pundit recipe with no garlic and in some case prepared with or without onions. This is a simple yet flavorful dish prepared by cooking fried eggplants in a tomato base gravy and with spices. It is a tasty vegetarian dish from Srinagar. Serve Tamter Wangun for dinner or you can also pack it for kids lunch box.  and make a good combination for the Tamter Wangun Recipe. Here are few tomato recipes, try them at your home. 4.966666667https://www.archanaskitchen.com/tamter-wangun-recipe
Vegan Navratan Korma RecipeThe Vegan Navratan Korma Recipe is a rich gravy with vegetables, fruit, dry fruits and nuts with a delicate flavour and richness from all the nut paste and creamy yogurt. This is a great dish to make when you have special guests or when you are in a mood to pamper your family.  Serve the Vegan Navratan Korma along with a and to make a delicious weeknight dinner or even serve as a main course for parties.  If you like Indian Vegetarian curry recipes, then you must try4.903283052https://www.archanaskitchen.com/vegan-navratan-korma-recipe
Mochar Ghonto Recipe (Traditional Banana Blossom Curry From West Bengal)'Mocha' in Bengali means Plantain flowers or Banana blossoms. Plantain Flowers have amazing health benefits. They are high source of vitamins and minerals and also helps to prevent infections. They are beneficial for nursing mothers as it is believed to increase breast milk. The magnesium in the banana blossom makes it a 'happy' flower as it is believed to reduce anxiety and alleviate your mood. The 'Mochar Ghonto' is a traditional Bengali preparation, where the banana flowers are cooked along with potato and aromatic spices. Mochar Ghonto is a dry curry recipe and is often served along with steaming hot rice and ghee. If you like this recipe, you can also try other Bengali recipes such as  4.896354324https://www.archanaskitchen.com/mochar-ghonto-recipe-traditional-banana-blossom-curry-from-west-bengal
Badanekaayi Gojju (Brinjal Curry) RecipeBadanekaayi Gojju or Brinjal curry is one lip-smacking curry. A creamy, spicy, tangy curry that can be served with roti or rice. If you are bored of the usual Brinjal sabzi, you can give this recipe a try and it will surely be loved by your family members. Serve Badanekaayi Gojju with and for a perfect weekday lunch. You can also try our other Brinjal recipes like4.846560847https://www.archanaskitchen.com/badanekaayi-gojju-brinjal-curry-recipe
Aal Ke Kofte (Bottle Gourd Fritters In Spicy Gravy) RecipeAal Ke Kofte is a delicious combination of bottle gourd pakoras and spicy gravy. It is a perfect dish to make when you have guests at your home for dinner. Try this recipe and you will make it again and again. Serve Aal Ke Kofte with and for a perfect weekday meal. You can also try other gravy based recipes such as  4.908309456https://www.archanaskitchen.com/aal-ke-kofte-bottle-gourd-fritters-in-spicy-gravy-recipe
Vendaikai (Okra) Puli Kootu RecipeVendaikai Puli Kootu Recipe is a popular dish in Tamil Nadu and is usually prepared in almost every home to serve along with rice. Vendaikai Puli kootu is okra curry simmered in tamarind sauce with grounded spices. The dish can be prepared in few minutes without any fuss. It can be either gravy or dry one based on your preference. The grounded cumin, ginger and garlic adds unique flavor to the dish. Serve this Vendaikai Puli Kootu along with for a perfect lunch. You may also like to try other Okra Recipes and serve them to your family.4.887417219https://www.archanaskitchen.com/vendaikai-lady-s-finger-puli-kootu-recipe
Paneer Matar Butter Masala (Indian Cottage Cheese and Peas Masala With Butter) RecipePaneer Matar Butter Masala is a very healthy calcium enriched recipe, and the taste is awesome. Ideally this curry tastes fantastic and is best served with Indian flat bread like naan or tandoori roti in the restaurants. This makes a great house party dish too. Serve Paneer Matar Butter Masala with or even steamed rice for a delicious weekday meal. If you like this recipe, you can also try other Paneer recipes such as  4.851756641https://www.archanaskitchen.com/paneer-matar-butter-masala-indian-cottage-cheese-and-peas-masala-with-butter-recipe
Danyachi Amti Recipe (Maharashtrian Style Groundnut Curry)Danyachi Amti (Groundnut Amti) is a simple groundnut based curry that is typically made during religious fasts in Maharashtra. This protein rich curry usually accompanies Bhagar. Groundnut paste is tempered with ghee and a couple of spices to make this simple Maharashtrian Style Groundnut Curry. Buttermilk or Amsul (Dried Kokum skin) is used as a souring agent which also aids in digestion. The buttermilk quantity may vary depending on its sourness. Serve Danyachi Amti with . Explore more recipes that are from Maharashtrian cuisine here-4.926716141https://www.archanaskitchen.com/danyachi-amti-recipe-maharashtrian-style-groundnut-curry
Multani Kaali Arbi Recipe (Arbi Gravy Style)Multani Kaali Arbi is usually prepared with basic ingredients and lacks onion, tomato and spices. It is a watery vegetable curry. The dish is usually prepared using traditional Indian Kadhai which gives arbi, the purple colour and adds flavour to the recipe. Serve Multani Kaali Arbi Recipe with hot or steamed rice for a weekday meal. You can also try other Arbi recipes such as  4.961206897https://www.archanaskitchen.com/multani-kaali-arbi-recipe-arbi-gravy-style
Soya Pilaf/Pulav RecipeFor all those who don't like soya chunks, Soya Pilaf is one such pot meal studded with dry fruits and is simply aromatic that will certainly tantalize your taste buds and make you fall in love with the soya chunks. Trust me, this simple Soya Pilaf is no less than a laborious traditional Biryani. A perfect lunch or dinner option on sudden arrival of guests. Serve Soya Pilaf with , or any other Raita of your choice. You can also try other similar Pulav Recipes like  4.870491803https://www.archanaskitchen.com/soya-pilaf-pulav-recipe
Cabbage & Buttermilk Curry RecipeCabbage & Buttermilk Curry Recipe is one of my mother’s creation adapted from Gujarati kadi recipe. To prepare the curry, spicy buttermilk is mixed with seasoned shredded cabbage.This easy and healthy buttermilk curry is great when had with hot , or plain cooked rice. Have a look at the other popular buttermilk based recipes that we have4.848238482https://www.archanaskitchen.com/cabbage-buttermilk-curry-recipe
Soba Noodle Salad RecipeSoba Noodle Salad is a very flavourful, quick and healthy recipe. Soba noodles are a great alternative to regular noodles, they are healthier and also more satiating. This is a great vegetarian or vegan recipe but you can also add chicken, shrimp or tuna to the salad. You can serve this at parties or potlucks and it also makes for a great lunch or dinner. This salad can be prepared ahead of time and kept in the refrigerator and the flavors intensify even more. Enjoy! Serve Soba Noodle Salad along with for a weekend night dinner. If you like this recipe, you can also try other Asian recipes such as4.940700809https://www.archanaskitchen.com/soba-noodle-salad-recipe
Vegetable Fried Brown Rice RecipeQuick and easy vegetable fried brown rice is a great solution to all the Chinese food lovers who are health freaks as well. Brown rice contains a lesser amount of carbohydrates hence makes easy digestion and is light to your tummy. Brown fried rice is healthy and full of nutrients that not just makes the dish filling but also fulfils our daily nutrient requirement with an amazing Chinese taste. Brown rice when teamed up with plenty of fine vegetables and tossed in olive oil and sauces to give a Chinese flavour. This Chinese rice dish makes an amazing rice meal that can be enjoyed with any Chinese curry like . If you like this recipe, you can also try other Brown rice recipes such as  4.893155259https://www.archanaskitchen.com/vegetable-fried-brown-rice-recipe
Spicy Eggplant & Capsicum Curry (Indo-Chinese Fusion Recipe)Spicy Eggplant & Capsicum Curry is an Indo-Chinese Fusion Recipe, a twist to Chinese Spicy Eggplant curry. You can also add broccoli to the curry to make it healthier. This is an impressive recipe to be made and served when you have guests at home. Serve Spicy and tangy Eggplant & Capsicum Curry (Indo-Chinese Fusion Recipe) with white rice or brown rice, or as a wrap with lettuce leaves. It can also be served with Indian Breads like or for lunch or dinner. If you like this recipe, explore more eggplant recipes that are interesting, like-4.893617021https://www.archanaskitchen.com/spicy-eggplant-capsicum-curry-indo-chinese-fusion-recipe
Ginger Garlic Tofu Curry RecipeGinger Garlic Tofu Curry Recipe is a creamy coconut based curry with an Indian touch of turmeric powder and garam masala. This recipe is a perfect dish for your weekend dinners with your friends or family.  Serve Ginger Garlic Tofu Curry Recipe along with Steamed rice or for a weekday lunch or dinner. If you like this Tofu recipe, you can also try  and .4.871621622https://www.archanaskitchen.com/ginger-garlic-tofu-curry-recipe
Oriya Special Dalma Recipe (Oriya Dal & Tarkari)Dalma is a dish made from Toor Dal and Vegetables. It is a traditional curry from Odisha, which is a part of Chappan Bhog served in Puri Jagannath Temple. Dalma is generally made from toor dal and contains chopped vegetables like Elephant yam, Unripe Banana, Eggplant, Pumpkin, Radish, Drumstick etc. It is tempered with and garnished with coconut and coriander. In temples the Dalma is made in earthen vessels using the authentic recipe, though the recipe has many variations too. Serve the Oriya Special Dalma Recipe along with  bowl of steamed rice, topped with ghee for a one dish weeknight dinner or simply a wholesome lunch. If you like recipes with toor dal then you must try some a few of these like -4.887439945https://www.archanaskitchen.com/oriya-special-dalma-recipe-oriya-dal-tarkari
Mixed Sprouts Sabzi RecipeMixed Sprouts Curry Recipe is a healthy and easy dish to make. It is a high protein dish made with mixed sprouts of your choice. Prepare sprouts during the previous day to whip up this quick meal the next day. Shorter the sprouted germ, more is the helpful protein within. This Mixed Sprouts Curry Recipe can be served with Pulao for a complete meal. Take a look at . If you like this recipe, take a look at what more can be done with sprouts4.909145070https://www.archanaskitchen.com/mixed-sprouts-sabzi-recipe
Navratan Korma RecipeNavratan Korma, refers to ‘nine gems’ which could be the combination of either 9 vegetables or a mixed combo of dry fruits and vegetables. I have used 5 vegetables and 4 dry fruits in the recipe. This is a rich, filling and nutritious curry made without cream. Coconut milk can be replaced by milk and cream. Serve Navratan Korma with and for a delicious lunch or dinner. If you like this recipe, you can also try other recipes such as  4.898067955https://www.archanaskitchen.com/navratan-korma-recipe
Amtekai Gojju Recipe - Indian Hog Plum CurryThe Indian hog plum is also known as Amtekai or Ambade and if you haven't, you are really missing something. It's tangy and looks little similar to tiny raw mango . That's why may be it's called wild mangoes too. Amtekai is a very popular fruit in Coastal Karnataka and is used as a souring agent to make pickles, curries , chutneys, raita and much more. The Amtekai Gojju Recipe is a classic dish made from this fruit which is flavored with traditional south indian spices in a coconut curry base. Serve the Amtekai Gojju along with steamed rice topped with ghee for a delicious lunch or a weeknight dinner. If you love curry recipes, then you must try some of our favorites like - 4.927631579https://www.archanaskitchen.com/amtekai-gojju-recipe-indian-hog-plum-curry
Curd Rice Style Overnight Oats RecipeCurd Rice Style Overnight Oats brings together the comfort of curd rice and the benefits of oats in one. This recipe is for everyone who prefer savoury oats over sweet. A dish for anytime of the day and extremely simple to make. South Indian style tempering takes this dish to the next level. Serve Curd Rice Style Overnight Oats on its own with and for a healthy and light dinner. If you like this recipe, you can also try other Oats recipes such as  4.928571429https://www.archanaskitchen.com/curd-rice-style-overnight-oats-recipe
Pizza Pinwheel Recipe (Swirl Pizza)Pizza Pinwheel are basically pizza dough rolled into the shape of pretty pinwheels. Who doesn’t love pizza and add to that when it's made in bite sizes, with no need for cutting. Pizza pinwheels are super easy to make and serve. These are best right after baking, while still piping hot and cheesy. Homemade pizza dough is filled with toppings, rolled into the shape of small pinwheels. These Pizza Pinwheels make a great appetizer for any gathering or party. If there is any hurry, then just use store bought pizza or crescent roll dough instead of homemade dough.  Other Pizza recipes that you might like:4.703517588https://www.archanaskitchen.com/pizza-pinwheel-recipe-swirl-pizza
Ragi Sankati Recipe - Andhra Style Ragi MuddaRagi Sankati also known as Ragi Mudda is made from cooked rice and ragi flour (finger millet flour). Serve it with any spicy curry veg or non veg it tastes equally good. If you have some cooked rice on hand then ragi Sankati can be made in 15 minutes. Its an excellent way to use up the leftover rice too. If you want you make it vegan avoid using ghee. Did you know- Ragi besides being fortified with calcium and soluble fibre is believed to be natural body coolant. During summers when sun is at its peak and digestion is weak, Ragi Sankati is an excellent option to be served for lunch or dinner. Its light on stomach and high on nutrition. Serve Ragi Sankati with and for a perfect meal. If you like this recipe, you can also try other Ragi recipes such as4.903614458https://www.archanaskitchen.com/ragi-sankati-recipe-andhra-style-ragi-mudda
Quinoa Vangi Bath RecipeVangi Bath simply translates to Brinjal rice and everyone has their own way of making it. This recipe uses quinoa instead of rice and a simple substitution secret, if you don't have access to Vangi bath powder. Enjoy this protein rich vangi bath with chilled yogurt for a soulful breakfast. Serve Quinoa Vangi Bath with plain yogurt, or any other raita of your choice. If you like this recipe, you can also try other Quinoa recipes such as  4.851785714https://www.archanaskitchen.com/quinoa-vangi-bath-recipe
Sago Khichdi Recipe (Savory Tapioca Pearls Stir Fry)Sago Khichdi is one of the tastiest recipes which is made especially during the fasting days. It is mostly preferred on Navratri fasting days or on Shivratri. But you can enjoy this savoury on any day in breakfast or as a snack as well. Soaked sago pearls or tapioca is sauteed with bite-sized potatoes and peanuts to prepare the dish. To this white pearl beauty, we have added a few red pearls (pomegranate kernels) and it definitely took the dish to another level. Serve Sago Khichdi on its own or with any raita of your choice. You can also try other Khichdi recipes such as4.907698675https://www.archanaskitchen.com/sago-khichdi-recipe
Mushroom Pulav RecipeMushroom Pulav spiced up with green chillies and cinnamon makes a perfect one dish dinner that can be made under an hour. Mushroom as a vegetable might be a little bland and sometimes doesn't please everyone's taste buds. But with the right mix of spices and aromatics, this simple vegetable produces a dish quite scrumptious. All the flavours of the exotic spices infuse into the rice giving this pulav the perfect flavour. Serve Mushroom Pulav along with for a weekday lunch or dinner. If you like this recipe, you can also try other Pulav recipes such as4.895332390https://www.archanaskitchen.com/mushroom-pulav
Khatti Meethi Dal Chawal RecipeDal Chawal is an all time comfort food all over India. Dal is prepared made differently in every home and every cook's hands. This recipe is the very famous Dal Chawal with a slight twist! Serve Khatti Meethi Dal Chawal on its own with a papad for a weeknight meal. If you like this recipe, you can also try other Rice recipes such as  4.946022727https://www.archanaskitchen.com/khatti-meeti-dal-chawal
Curry Fried Quinoa Rice RecipeCurry Fried Quinoa Rice Recipe is a quick and healthy recipe which can be made with one-day old quinoa and brown rice. This recipe is a great combination of vegetables and quinoa and works great for kids lunch boxes too.  You can also try4.882409178https://www.archanaskitchen.com/curry-fried-quinoa-rice-recipe
Vaangi Bhaat Recipe (Maharashtrian Style Brinjal Rice)Vaangi Bhaat or Brinjal Rice is a quintessential Maharashtrian rice preparation made using Brinjals, flavoured with some spices. Usually the purple-black variety of Brinjals is used. Like most recipes, there are many variations of Vaangi Bhaat too. This no onion/garlic preparation is simple and is part of many festivities. The Vaangi Bhaat spice mix can be made ahead and stocked. Serve Vaangi Bhaat with , or any other Raita of your choice. If you like this recipe, you can also try other rice recipes such as  4.817693060https://www.archanaskitchen.com/vaangi-bhaat-recipe-maharashtrian-style-brinjal-rice
Capsicum Bath RecipeCapsicum Bath is an easy, simple and yummy rice recipe which is perfect when you want to cook something in a jiffy or one of those days when you are in no mood to cook. This recipe is easy and hardly takes 15 minutes to get ready. This dish is also ideal for your lunch box, if you are looking ways to use the leftover rice. Serve Capsicum Bath with , , or any other Raita of your choice. If you like this recipe, you can also try other rice recipes such as  4.904530139https://www.archanaskitchen.com/capsicum-bath-recipe
Hare Chane Ka Pulav RecipeHare Chane Ka Pulav is a easy, quick and light on stomach recipe which you can prepare in less than 30 minutes for your lunch or dinner. One can also prepare this one pot dish for house parties or when you have sudden guest at your home. Hare Chane makes it taste a bit different and makes it more flavourful. Serve Hare Chane Ka Pulav with for a healthy and light meal. You can also try similar Pulav recipes such as  4.885113269https://www.archanaskitchen.com/hare-chane-ka-pulav-recipe
Quick Cauliflower Fried Rice RecipeOh yes! You read it right. Today’s recipe is cauliflower fried rice which can be cooked within 15 minutes. Well actually there is no actual rice in this recipe. It is just made with grated or shredded cauliflower which resembles rice. The same procedure of making fried rice is followed to make this cauliflower fried rice, hence the name. This is a low-carb and healthy recipe which can be prepared in a jiffy and packed in the lunch box too. Did you know- Cauliflower is rich in vitamin C and since it contains fiber it is good for digestion. It is loaded with antioxidants and is shown to reduce the risk of cancers. You can make this Quick Cauliflower Fried Rice for parties and surprise your guests too. You can pack this in your lunch box, as it makes a delicious meal. If you like this recipe, you can also try other recipes such as4.906804734https://www.archanaskitchen.com/quick-cauliflower-fried-rice-recipe
Mango Rice RecipeMango Rice is a variety rice that has the punch of mango in it.    You can serve mango rice with  or any kind of vegetable curry with a cup of curd.  Enjoy other varieties of rice this summer and try them at your home and serve to your family.4.933333333https://www.archanaskitchen.com/mango-rice-recipe
Maharashtrian Narali Bhaat Recipe (Sweetened Coconut Rice)Narali Bhaat Recipe is a delicious sweetened coconut rice that is typically prepared in Maharashtra on the occasion of Narali Poornima - a full moon day during the auspicious month of Shravan, when coconuts are offered to the sea. This Coconut Rice is sweetened with jaggery, is made to celebrate the day that marks the end of the monsoon and the beginning of the fishing season once again. The fisherfolk offer prayers and honour Varuna, the Lord of the Sea, invoking good luck and prosperity as they journey into the seas again. The day usually coincides with Raksha Bandhan, but you don't need a special occasion to make this delicious Indian sweet!4.883116883https://www.archanaskitchen.com/maharashtrian-narali-bhaat-recipe-sweetened-coconut-rice
Vegetarian Nasi Goreng RecipeNasi Goreng is one of the best-known Indonesian fried rice dish. Traditionally, the recipe is made from previous day’s leftover rice, stir fried with a freshly made flavouring paste and topped with fried egg omelette and served with fried prawn crackers. Vegetarian Nasi Goreng Recipe has added tofu as a substitute to omelette and can be served with lime flavoured and . Vegetarian Nasi Goreng Recipe is a complete meal in itself. Here are a few more interesting recipes from Thai cuisine4.859547301https://www.archanaskitchen.com/vegetarian-nasi-goreng-recipe
Moong Ki Khichdi RecipeDelicious and low calorie meal, enjoy this amazing combination of low calorie food in your lunch or in your dinner. To balance the quantity of fiber in our body, Whole Green Moong Khichdi is the perfect option with this delicious Palak Ki Kadhi. Kadhi is a spicy dish whose thick gravy is based on Gram flour (Besan) and contains vegetable fritters called Pakoras, to which sour yogurt is added to give it a little sour taste. Serve Moong Ki Khichdi with for a light and healthy meal. You can also try other Khichdi recipes such as  4.800657174https://www.archanaskitchen.com/moong-ki-khichdi-recipe
Baingan Musallam Recipe (Mughlai Style Eggplant Simmered In Rich Tomato Curry)The Baingan Musallam Recipe, is a delicious brinjals/eggaplnt that is simmered and cooked in a spicy and tangy tomato gravy. The addition of cream and along with the spices make it a rich and delicious Mughali dish. You can either use small brinjal and deep fry them, or like we have done, cut them into long wedges and pan roast them, making it a healthier alternative. Serve the Baingan Musallam Recipe along with and for a delicious dinner for parties. If you like Mughlai Recipes then you must try a few delicacies4.835746102https://www.archanaskitchen.com/baingan-musallam-recipe-mughlai-style-eggplant-simmered-in-rich-tomato-curry
Barnyard Millet Sweet Pongal Recipe (Kuthiraivali Sakkarai Pongal)Kuthiraivali also known as the Barnyard millet is a wholesome grain that can be used to make a variety of dishes. It makes a great substitute for rice as well. Sweet pongal when made from the barnyard millet gets cooked easily and tastes delicious along with jaggery and cardamom.  Serve the Kuthiraivali Sakkarai Pongal as a wholesome sweet after a delicious Indian lunch or even serve it as a snack for kids.4.913948256https://www.archanaskitchen.com/barnyard-millet-sweet-pongal-recipe-kuthiraivali-sakkarai-pongal
Chocolate Chip Cookies With Coconut RecipeWe usually bake Chocolate Chip Cookies at home because it is easy to make and delicious to eat. This time I wanted to try something new and therefore I added coconut into it and it came out deliciously well. Now, I am never going back to the basic Chocolate Chip Cookies. Try these Chocolate Chip Cookies With Coconut and you will be addicted to them. Serve the Chocolate Chip Cookies With Coconut along with and for a tea time break. If you like this recipe, you can also try other Cookie recipes such as  4.961290323https://www.archanaskitchen.com/chocolate-chip-cookies-with-coconut-recipe
Chocolate Nutella Lava Cookies RecipeChocolate Nutella Lava Cookies Recipe is an irresistible treat to chocolate admirers. They are the Chewy, fudgey, gooey chocolate cookies stuffed with luscious Nutella. They have cocoa powder, chocochips in them and have smooth and gooey center filled with chewy nutella. These can be served during tea time or packed in to kids snack boxes or can just be had alone when you have sweet cravings during any time of the day! Find more of the Nutella recipes here4.896337249https://www.archanaskitchen.com/chocolate-nutella-lava-cookies-recipe
Broccoli Tofu Stir Fry RecipeBroccoli and Tofu is a very good combination in terms of taste and health benefits. It is widely used in many Chinese cuisine recipes. This Broccoli Tofu Stir Fry is crunchy & light but extremely healthy. This recipe is ideal for all age groups. Broccoli has low content of carbohydrates, protein, fat, and dietary fiber. Tofu on the other hand is high in protein. For Broccoli Tofu Stir Fry, I would suggest you use firm tofu. Other stir fry recipes that you can try are:4.859007833https://www.archanaskitchen.com/broccoli-tofu-stir-fry
Maltesers Butter Cookie RecipeThe Maltesers Butter Cookies Recipe will definitely please everyone's taste buds with its melt in the mouth texture. If you munch these buttery cookies trust me you won't stop just with one, yes they are dangerously addictive and the addition of Maltesers makes it delectable. The If you like this recipe, you can also try other Cookie recipes such as5.000000000https://www.archanaskitchen.com/maltesers-butter-cookie-recipe
Atta Biscuit Recipe (Whole Wheat Flour Cookies Spiced with Cardamom)Atta Biscuit Recipe is a wholesome and nutritious biscuit that is made from whole wheat flour and flavored with cardamom and butter. Whole wheat flour make these biscuits easy to digest and kids friendly as well. The aroma of cardamom and butter make these traditional biscuits an all-time favorite sweet treat. Bake a large batch of Atta Biscuits on the weekend and enjoy everyday with a cup of hot masala chai or filter coffee. Atta Biscuits can be packed for school lunch box as well for the sweet treat. 4.751412429https://www.archanaskitchen.com/atta-biscuit-recipe-whole-wheat-flour-cookies-spiced-with-cardamom
Quinoa Chocolate Cookies RecipeQuinoa Chocolate Cookies Recipe is an excellent way of adding quinoa to your children's diet. Cookies make great kid-friendly snacks and these cookies include healthy ingredients with a deeper flavor of coconut. The come together easily, are baked quickly and can be stored at room temperature for weeks, making them an excellent snack for mid-morning munchies, a snack-box treat or even a tea-time bite. Quinoa Chocolate Cookies are so delicious they'd be great for adults too! Along with a strong cup of . Quinoa has been called a superfood with good reason! For starters, this whole-grain is naturally gluten-free. In addition, it is packed with iron, vitamin-B, magnesium, phosphorus, potassium, calcium, vitamin-E and fibre. However, what makes quinoa truly unbeatable, nutritionally, is that it contains every essential amino acid, unlike other grains, which makes it a complete protein. Other recipes you can try with quinoa are:4.915032680https://www.archanaskitchen.com/quinoa-chocolate-cookies-recipe
Peach Cobbler Scones RecipePeach Cobbler Scones are a delicious tea time treat infused with the fruity goodness of fresh peaches, the warmth of cinnamon and richness of butter. Scones are typical a British tea time snack that falls somewhere between a single-serving cake and leavened sweet bread. The main distinguishing factor is the use of baking powder as a rising agent, rather than yeast and the addition of several kinds of fruits, nuts and berries to add colour and sweetness. The high quantity of butter makes it quite similar to short-crust pastry. These Peach Cobbler Scones make a perfect tea time snack and are best served warm, with a cup of to go with it. But they're also a good treat to be packed away for school or the odd day when you need to assuage mid-day munchies with an indulgent snack. Some more scone recipes that you can try are:4.849438202https://www.archanaskitchen.com/peach-cobbler-scones-recipe
Cardamom Spiced Peanut Butter Cookie RecipeCardamom Spiced Peanut Butter Cookie Recipe are a great midday snack. These cookies are not overly sweet or too fragile, they can hold their shape once cooled, and are melt-in-your-mouth soft! These cookies are very simple to make which even a beginner in baking can get on with easily. Serve these Cardamom Spiced Peanut Butter Cookies with  or coffee for a perfect evening snack. Other cookie recipes that you can try are:4.858490566https://www.archanaskitchen.com/cardamom-spiced-peanut-butter-cookies
Oatmeal Cherry Cookies RecipeOatmeal Cherry Cookies is a chocolate to treat to those oatmeal lovers with a cherry punch in it. This recipe has the richness of oatmeal that is topped with cherries. A treat that should be enjoyed with your cup of coffee or tea. It can be prepared for a party at your home and even packed for your kid's snack box.  Serve the  Here are few cookie recipes which can be tried at your home. 4.957928803https://www.archanaskitchen.com/oatmeal-cherry-cookies-recipe
Bhindi Raita Recipe (Okra Salad)Bhindi Raita (Okra Salad) is a delicious side dish made by adding spiced curd to crisp okra slices. This is a no onion/garlic recipe is fairly simple and is a refreshing treat for Bhindi lovers/non-lovers alike. You can either pan fry the Bhindi slices or Microwave or air fry till crisp. Serve Bhindi Raita with roti or Rice and for a light everyday meal. If you like this recipe, you can also try other Raita recipes such as4.838661710https://www.archanaskitchen.com/bhindi-raita-recipe-okra-salad
Dried Cranberry & White Chocolate Chip Biscotti RecipeThis traditional "twice baked” Italian Dried cranberry and white chocolate chip biscotti recipe are known for its crisp texture and are perfect for dunking into tea or coffee (or even wine!). I have added and white chocolate chips for that perfect harmony of sweet and tart! Serve this Dried Cranberry & White Chocolate Chip Biscotti Recipe for a tea-time snack or goes well with evening tea-parties as well. This makes a good idea for kids snack box too. Explore more of our biscuit recipes here:4.887640449https://www.archanaskitchen.com/dried-cranberry-white-chocolate-chip-biscotti-recipe
Senai Pachadi Recipe (Elephant Yam Raita)Senai or Elephant Yam is one of those vegetables which is very high in fibre. There are various ways to prepare this dish and one of my favourite is the Senai Pachadi or Elephant Yam raita. Generally, elephant yam is fried as a curry or chips. This is completely the boiled version of using the elephant yam and it is very healthy. Along with Indian meals, Senai Pachadi can also be served as a dip for Italian or any other western dishes without garnishing. Serve Senai Pachadi along with , and Hot Steamed Rice. If you like this recipe, you can also try other Pachadi recipes such as4.912878788https://www.archanaskitchen.com/senai-pachadi-recipe-elephant-yam-raita
Dark Chocolate and Star Anise Biscotti RecipeDark Chocolate and Star Anise Biscotti recipe was handed down to me by my Aunt from Rome, Italy. Over the years I have adapted it to suit my taste buds. When baked just right, these Biscotti’s are crisp and delicious. Perfect for gifting options as they keep fresh for a fortnight and look festive when packed in a mason jar. I had served this to some guests at home for Diwali. They mentioned that these tasted better than the biscotti they have back in the States from what is touted to be the best Italian styled bakery in their part of town!!4.837142857https://www.archanaskitchen.com/dark-chocolate-and-star-anise-biscotti
Carrot And Capsicum Rice RecipeThere are days when we want to get away with a little cooking. Carrot And Capsicum Rice recipe is perfect for such days as it is easy and tasty at the same time. Carrot and capsicum give a different texture when it is mixed with the rice. Capsicum gives the crunch as well. Do try this recipe at home! This an easy recipe for lunch box as well. Serve Carrot And Capsicum Rice Recipe with raita of your choice. Take a look at other rice recipes that will urge to try them soon at home!4.874095514https://www.archanaskitchen.com/carrot-and-capsicum-rice-recipe
Eggless Spooky Witch Finger Cookie Recipe (Perfect Halloween Cookies)Quick and easy to make and absolutely spooky to look at, these Eggless Spooky Witch Finger Cookies will give your little one the nutrition he needs and scare his friends while doing so. They taste yummy and delicious and make a wonderful after-school snack option for the kids. These cookies also make a perfect Halloween treat 4.907865169https://www.archanaskitchen.com/eggless-spooky-witch-finger-cookies-perfect-halloween-cookies
Thengai Saadam (Spiced Coconut Rice) RecipeThis quick and tasty rice is made for offerings to God (Naivedyam). Thengai Sadam (or coconut rice) is healthy given the nutritional benefits of coconut and makes for an excellent tiffin box option too. Make sure to use fresh coconut for great results.  Thengai Sadam can also be served with  or curd. Other Rice Recipes you might like4.917748918https://www.archanaskitchen.com/thengai-saadam-spiced-coconut-rice-recipe
Ulundogorai - Spicy Urad Dal flavoured Rice (for Prashad & Naivedyam) RecipeUlundorai / Ulundogorai is made at Srirangam Temple in Trichy and offered to Lord Balaji especially on Saturdays. Most traditional dishes at South Indian Temples are based on rice. All of these offerings made in temples are free of onion - garlic.This dish is fragrantly spiced with Urad Dal (split black gram) and other spices and makes for a great tiffin box option too. Ulundogorai can be served as it is or with and papad.  Other rice variants that you can try4.930207197https://www.archanaskitchen.com/ulundogorai-spicy-urad-dal-flavoured-rice-for-prashad-naivedyam-recipe
Vegan Coconut Yogurt RecipeCoconut Yogurt is a dairy-free variant of regular cow's milk yogurt and easier to make at home than you think. This is perfect for anyone with dairy-related allergies or anyone following a vegan diet. Serve Vegan Coconut Yogurt along with for a perfect weekday lunch or dinner. If you like this recipe, you can also try other Curd recipes such as4.900514580https://www.archanaskitchen.com/vegan-coconut-yogurt-recipe
Carrot Orange Walnut Raita (Fruity Nutty Yogurt) RecipeRaita is a curd based dish served as accompaniment with Indian meals. Here we are making Fruity Nutty raita. It is a combination of carrot, orange and walnut with curd. It is so easy that it takes hardly a few minutes to prepare. And if you prepare it for parties it will be the centre of attraction. It has richness of dry fruits, therefore it is good to include it in your diet. A raita full of energy and full of taste. Try it and you will regret for not trying it before! Carrot Orange Walnut Raita can be served with lunch or dinner. It also makes a great party food, if served along with your delicious meal. If you like this recipe, you can also try other raita recipes such as4.905537459https://www.archanaskitchen.com/carrot-orange-walnut-raita-fruity-nutty-yogurt-recipe
Papad Raita RecipePapad Raita Recipe is unique and very different from the other raita recipes. It's simple and easy to make with very few easily available ingredients from the pantry. Use the spicy or the pepper papad for this recipe to make the dish interesting. Serve the Papad Raita along with or any other Pulao for a simple weeknight dinner. If you like this recipe, you can also try other recipes such as  4.869829684https://www.archanaskitchen.com/papad-raita-recipe
Mushrooms Stuffed With Carrots And Mint Mayo RecipeMushrooms stuffed with carrots and Mint Mayo is an easy bite sized snack. Mushroom caps are stuffed with a mixture of carrots and to make this crowd-pleasing appetizer. The delightful Del Monte mint mayo bursting with flavor adds zing to the filling and is sure to please those who are not very fond of Mushrooms. The crushed groundnuts add crunch as well as improve the health quotient. Serve Mushrooms Stuffed With Carrots And Mint Mayo as a party appetizer or as an evening snack.4.833333333https://www.archanaskitchen.com/mushrooms-stuffed-with-carrots-and-mint-mayo-recipe
Strawberry Raita RecipeThe Strawberry Raita Recipe is a simple and delicious raita that is quick to make and has a sweet and tangy taste to it. The combination of strawberries, along with onions, green chillies, cumin and coriander gives a distinct flavour, at the same time neutralizing the tang from the strawberries. The Strawberry Raita goes well with vegetarian curries, paneer dishes, dry vegetables and could be relished on its own as well. Serve Strawberry Raita along with and for a weekday lunch or dinner. If you like this recipe, you can also try other Raita recipes such as4.868501529https://www.archanaskitchen.com/strawberry-raita-recipe
Kela Anar Raita Recipe (Banana Pomegranate Yogurt Dip Flavoured With Mustard)Kela Anar Raita is a delicious recipe of yogurt dip that is made from ripe bananas flavored with dijon mustard. This is a dish that I felt is signature to my mother- in-law, where she painstakingly ground the mustard into a paste using the traditional Indian flat pestle and mortar to get that zing into the raita. The dash of sugar and cumin along with the pomegranate brought delicious textures and flavours. The original recipe calls for making mustard sauce from scratch, but I have used dijon mustard that is equally outstanding. Serve Kela Anar Raita along with and Steamed Rice for a weekday meal. If you like this recipe, you can also try other raita recipes such as:  4.758668516https://www.archanaskitchen.com/paka-kela-anar-raita-banana-pomegranate-yogurt-dip-flavoured-with-mustard
Shrimp Stir Fry With Cheesy Dip Mayo RecipeShrimp Stir Fry With Cheesy Dip Mayo Recipe is a delicious stir fry made with shrimps or prawns, some vegetables like bell pepper, onion, tomato, broccoli and . Addition of makes this stir fry cheesy and also lends a nice herby flavor to the recipe. You can make this stir fry and also add it as a filling to wraps and sandwiches and pack in lunch boxes or serve as an evening snack. If you ever have some unexpected guests at home, with marinated shrimps in refrigerator, you can easily whip this dish soon with rice or noodles and impress the guests. This Shrimp Stir Fry With Cheesy Dip Mayo Recipe can be served with steamed rice and .5.000000000https://www.archanaskitchen.com/shrimp-stir-fry-with-cheesy-dip-mayo-recipe
Creamy Kulfi Kebab Recipe With Tandoori Mayo RecipeTandoori Mayo Kulfi Kebab is chicken wings marinated with cheese, Del Monte Tandoori Mayo, cream and some seasoning which is later wrapped in banana leaf and grilled on stove top. Perfect recipe for your brunch parties that will certainly leave your guests licking their fingers. is an amazing creamy flavored mayo with authentic Indian taste that works best as a marination for both veg and non veg recipes.  Usually for making tandoori marination, we need an elaborated list of ingredients to get that rustic flavor, but Del Monte’s Tandoori Mayo is just one complete solution that not just makes the procedure quick and easy but also gives the original taste to the dish.  Serve Creamy Kulfi Kebab Recipe With Tandoori Mayo on its own or along with as a starter for your house parties.4.912442396https://www.archanaskitchen.com/creamy-kulfi-kebab-recipe-with-tandoori-mayo-recipe
Tomato Onion Bruschetta With Mint Mayo RecipeA bruschetta is an Italian dish normally served as an appetizer. The classic Bruschetta consists of toasted bread which is topped with tomatoes and herbs. In this recipe the toasted bread is topped with over which a mixture of finely chopped onion, finely chopped tomato and basil is placed. The addition of mint mayo to this recipe gives it a fresh minty flavor making the regular bruschetta even more delicious. The Tomato Onion Bruschetta with Mint Mayo makes a quick and easy appetizer for parties that you can serve along with a few dips and salads.  4.789473684https://www.archanaskitchen.com/tomato-onion-bruschetta-with-mint-mayo
Shrimp Walnut Bruschetta Recipe Flavored With Cheesy DipBruschetta is classic Italian snack that is most often topped with tomato and basil tossed in olive oil and served as an appetizer for parties. Shrimp Walnut Cheesy Dip Mayo Bruschetta is a twist to the classic, that makes a use of delicious Del Monte Cheesy Dip. The texture of perfectly cooked shrimp, the crunch of walnut, olives, pleasant aroma of Dill, when mingled with luscious  is delectable.  Del Monte Cheesy Dip, makes an amazing cheesy base for Bruschetta with no effort and you have your delightful snack ready in minutes. All you need is Shrimp, baguette slices, walnuts, seasoning and the Cheesy Dip from Del Monte. Shrimp Walnut Bruschetta Recipe Flavored With Cheesy Dip is an ideal chomp for parties, get-togethers, breakfasts or even evening tea.4.973684211https://www.archanaskitchen.com/shrimp-walnut-bruschetta-recipe-flavored-with-cheesy-dip
Chinese Savoury Rice Porridge Recipe With PumpkinChinese Savoury Rice Porridge Recipe With Pumpkin is a savoury, mild and delicious Chinese style rice porridge with pumpkin. Apart from regular meat recipes with a plethora of non-vegetarian main ingredients, Chinese people do love their vegetarian meals which include rice. This recipe originates in Guangdong province of Republic of China. Chinese use this comforting vegetarian meals when in sickness like cough or cold. The porridge is always followed by herbal green teas to balance the food and cleanse the body. Serve this Chinese Savoury Rice Porridge Recipe With Pumpkin alone, or alongdinnside  for weekday dinner. Here are a few more recipes from Chinese Cuisine4.880597015https://www.archanaskitchen.com/chinese-savoury-rice-porridge-recipe-with-pumpkin
One Pot Vangi Bath Recipe Using Preethi Electric Pressure Cooker (Brinjal Rice)Vangi Bhath or Brinjal Rice is a quintessential Maharashtrian rice preparation made using Brinjals, flavoured with some spices. In this recipe, we are using   Serve Vangi Bath with  or any other Raita of your choice for a quick weeknight dinner or even pack it into your lunch box. If you like this recipe, you can also try other rice recipes such as4.907586207https://www.archanaskitchen.com/one-pot-vangi-bath-recipe-using-preethi-electric-pressure-cooker-brinjal-rice
Party Style Creamy Spinach Dip Made with Cheesy Garlic Mayo & Served With Nachos The Creamy Spinach Dip is a quick fix appetizer and snack that is packed with the goodness of spinach. The flavors are simply and easy to put together that will be ready in just 20 minutes. The   is a great addition to the Spinach dip. By using this mayo there is no other flavor or taste ingredient that you need to add. I simply love this recipe for its taste and simplicity. It makes cooking for parties really quick, simply and yet delicious. Serve the Creamy Spinach Dip Made with Cheesy Garlic Mayo along with   as a quick snack or as an appetizer for parties.4.608137045https://www.archanaskitchen.com/party-style-creamy-spinach-dip-made-with-cheesy-garlic-mayo-served-with-nachos
Tuna Roasted Mushroom Sandwich Recipe with Tartare Dip MayoTuna Roasted Mushroom Tartare Dip Mayo Open Sandwich Recipe is a delicious fare of flaky tuna, tossed mushrooms draped in lip smacking Del Monte Tartare Dip and topped on toasted Bread. is a yummy dip (without egg yolk) laden with crunch of gherkins and a seamlessly balanced tartness and sweetness. You can use it as either a dip along the sides for munchies or use it differently like the way I have used it here in Tuna Mushroom Open Sandwich. So basically, you can use the Del Monte Tartare Dip not only as an accompaniment but also in sandwiches. Serve the Tuna Roasted Mushroom Tartare Dip Mayo open Sandwich as a light wholesome breakfast, brunch and even as a lazy weekend meal.4.870967742https://www.archanaskitchen.com/tuna-roasted-mushroom-sandwich-recipe-with-tartare-dip-mayo
Sweet Potato Balls Recipe Stuffed With Cheesy Garlic Mayo RecipeThe Sweet Potato Balls recipe is a lip smacking, indulgent snack perfect for parties or as an after school snack for kids. These Sweet Potato Balls are stuffed with Cheesy Garlic Mayo is stuffed in a sweet potato covering making this an addictive snack perfect to go along with a glass of wine.  forms the cheesy, tangy, garlicky, soft centre which complements the sweetness of the sweet potatoes. Serve Cheesy garlic Mayo stuffed Sweet Potato balls as a snack with .4.808411215https://www.archanaskitchen.com/sweet-potato-balls-recipe-stuffed-with-cheesy-garlic-mayo
Kashmiri Roth RecipeRoth is a sacred traditional Kashmiri cookie recipe prepared on the auspicious day of Pann. The cookies are prepared in the vessels which are kept only for its preparation and usually used once in a year on Pann Deun. Roth is usually prepared in the early morning by the elder lady in the house. Then the old story of Punn Duen is narrated to the family members and then Roth is offered as prasad to the family members. Usually Kashmiri Roth is deep fried in the oil but I have baked it to make it a healthy option. Preparation of Roth doesn’t need a celebration; one can prepare it for their tea time snack as well and serve it with . Other Cookie recipes that you can try are:4.883995704https://www.archanaskitchen.com/kashmiri-roth
Chocolate Chip Scone RecipeThe Chocolate Chip Scones recipe comes from my penchant for chocolate every 2-3 hours in a day! Its a low calorie cake like cookie which is to be enjoyed with your favourite Cappuccino or even tea.  Serve Chocolate Chip Scone along with hot for your tea time break. If you like this recipe, you can also try other Cookie recipes such as4.874015748https://www.archanaskitchen.com/chocolate-chip-scone-recipe
Lemon Cookie RecipeIf you like baking and want to try new cookie recipes, you must try some of our favorites  4.814953271https://www.archanaskitchen.com/lemon-cookies
Thumbprint Cookie Recipe With Orange Curd RecipeThumbprint cookies with Orange Curd are crumbly and delicious, melt in the mouth cookies are a cookie lover’s delight. The original recipe uses lemon curd but I decided to try a variation instead. I kept the lemon juice and zest in the recipe. Serve Thumbprint Cookie Recipe With Orange Curd along with hot for your tea time break. If you like this recipe, you can also try other Cookie recipes such as4.935251799https://www.archanaskitchen.com/thumbprint-cookies-with-orange-curd
Giant Chocolate Chunk Cookie Recipe with WalnutsIf you love baking cookies, then you must try some of our other favorites like4.884259259https://www.archanaskitchen.com/giant-chocolate-chunk-cookie-recipe-with-walnuts
Shortbread Cookies With Citrus Zest RecipeShortbread cookies With Citrus Zest Recipe are yummy crumbly soft butter cookies made with a few ingredients. They have a very light buttery texture and tastes incredibly good. You can top them with caramel, meringue, or lime zest. You can also use avocado instead of butter and make a vegan low-fat version of this cookie. But the cookies will be greener with avocados. Serve Shortbread Cookies With Citrus Zest Recipe with tea or milk during teatime, pair it up with and or just binge whenever you are hungry. If you want to explore more types of cookies, look here!4.968539326https://www.archanaskitchen.com/shortbread-cookies-with-citrus-zest-recipe
Gingerbread Man Whole Grain Cookie RecipeThese Gingerbread Man Cookies are made from whole grain flours like Finger Millet (ragi) and Wheat and the children love cutting the dough into gingerbread man shapes using the cookie cutters. They are delicious and makes a perfect snack.  Serve Gingerbread Man Cookies along with hot for your tea time break.  If you like this recipe, you can also try other Cookie recipes such as4.847953216https://www.archanaskitchen.com/gingerbread-men-whole-grain-cookies
Oats And Date Cookie RecipeOats and Dates Cookie is crispy outside and soft inside. It's also healthy because ti is filled with goodness of wheat flour, oats and dates. Serve Oats And Date Cookie along with a hot cup of and for your tea time break. If you like this recipe, you can also try other cookie recipes such as  4.820392891https://www.archanaskitchen.com/oats-and-date-cookie-recipe
Eggless Saffron Laced Almond Cookies RecipeEggless Saffron Laced Almond Cookies are eggless, buttery cookies, flavoured with a tinge of exotic saffron and a hint of cardamom. Eggless Saffron Laced Almond Cookies goes great with coffee or masala tea and perfect to share with family and friends at a tea party with and . If you like this recipe, you can also try other Cookie recipes such as  4.825102881https://www.archanaskitchen.com/eggless-saffron-laced-almond-cookies-recipe
Mexican Wedding Cookie RecipeMexican Wedding Cookies are packed with almonds and not to mention the good old butter that makes all cookies delicious and I would like to call them almond cookies. My aunty used to bake these cookies so often and I was super happy when she shared this super delicious cookie. My children and my entire family loves them. The changes I made to her recipe was to add a mixture of flours to make a little more healthy for children. If you want you could add the plain old flour and it would taste just as good. If you like baking, then try some of our favorite cookie recipes for christmas or tea time snack4.902777778https://www.archanaskitchen.com/mexican-wedding-cookies
Pineapple Jalapeño Pops Recipe `Pineapple Jalapeño Pops is a yummy snack which has mild sweetness of pineapple and slight spiciness of jalapeno peppers. This also has cheese stuffed along with the other ingredients. It is a very simple to make and for sure will be liked by all. It can be served as an appetizer at dinner parties. Other appetizer recipes that you might like4.720812183https://www.archanaskitchen.com/pineapple-jalapeno-pops
Tomatoes Stuffed With Mint Mayo And Paneer RecipeTomatoes stuffed with Del Monte Mint Mayo and Paneer is a simple side dish/snack, easy to put together, perfect for picnics or get-togethers. The delightful bursting with flavour makes it a refreshing snack any time of the day .This mint mayo also goes well with crispy tikkas and vegetable sandwiches. Use it as a dip for all grilled & fried snacks like tikkas, kebabs, cutlets, etc. You can also use it as a spread for sandwiches, subs, wraps and rolls. Try to use fresh but small tomatoes so that it is easy to serve and eat them. For a variation, you can use mushrooms or other vegetables instead of paneer along with the mayo. You can either bake the stuffed tomatoes or pan fry them. Serve Tomatoes Stuffed With Mint Mayo and Paneer along with for a delicious weekend night dinner.4.732824427https://www.archanaskitchen.com/tomatoes-stuffed-with-mint-mayo-and-paneer-recipe
Corn Salad With Radishes, Jalapeño And Lime In Mint Mayo RecipeIf you thought salads are boring, I agree with you. And if you thought a best was to eat a salad if at all you have to eat it should be with a delicious dressing, I’m with you on that as well. Salads remind me of summer. It’s light on your tummy, but very satisfying too. And when you make a salad that screams fresh, light and summery, you will probably think of a dressing that is also fresh and turns the salad into one delicious super food. I love mint in my salads, the aroma of mint is just enough to lift up my spirits. A minty, creamy salad dressing was on my mind when I decided to make corn salad with fresh baby radish. Jalapeno and lime along with few generous spoons of mint mayonnaise added those wonderful flavours to the salad which exploded my taste buds. If you love minty dressing in you salads, give a try, you will love it! Corn and summers always seem to go hand in hand. But I love my corn any time of the year. There is nothing than a bowl of corn with some fresh vegetables. Serve Corn Salad With Radishes, Jalapeño and Lime in DelMonte Mint Mayonnaise along with a for a light and delicious weekday dinner.4.801762115https://www.archanaskitchen.com/corn-salad-with-radishes-jalapeno-and-lime-in-delmonte-mint-mayonnaise-recipe
Choco Swirl Cookies Recipe (Eggless Choco Pinwheel Cookies)Choco Swirl Cookies Recipe are the Eggless Choco Pinwheel Cookies where the chocolate cookie dough & the vanilla cookie dough are rolled together to make the most stunning looking cookies. These choco swirl cookies are super fun to make with the spirals of chocolate and vanilla dough. Also just in time, you can bake a large batch of choco pinwheel cookies/ choco swirl cookies. Serve Choco Swirl Cookies Recipe over   during an evening or whenever you feel to nibble up something. Take a look at more cookie recipes that might urge you to try them soon!4.716685979https://www.archanaskitchen.com/choco-swirl-cookies-recipe-eggless-choco-pinwheel-cookies
Oatmeal Cranberry Cookie RecipeServe the Oatmeal Cranberry Cookies along with glass of milk, green tea or a hot cup of coffee. If you like baking cookies, then you can try some of our other favorites4.911857293https://www.archanaskitchen.com/oatmeal-cranberry-chip-cookies
Black Rice, Barley & Flax Seeds Congee RecipeWith the morning rush we always prefer to have some dish which can be cooked faster and at the same time it should be healthier too. Cooking Black rice consumes a lot of time as we need to soak them for a minimum of 8 to 10 hours. However, black rice congee is one recipe which can be cooked very fast if the congee powder is prepared in advance. This soup or congee is a combination of black rice, barley, flax seeds roasted and powdered coarsely and cooked along with tossed garlic & spinach. Black rice or forbidden rice contains the lowest number of calories among other rice varieties but has a high amount of nutrients. Barley on the other hand is good for intestine. Flax seeds is high in omega3. Combining all these 3 together into a single dish is beneficial for all age groups. We generally take this soup at least weekly twice as morning breakfast or during dinner. The soup is light and filling for a long time. Serve Black Rice, Barley & Flax Seeds Congee for a weekday dinner along with and or you can serve it on its own for a healthy breakfast. If you like this recipe, you can also try other Porridge recipes such as  4.883587786https://www.archanaskitchen.com/black-rice-barley-flax-seeds-congee-recipe
Chettinad Vendakkai Saddam Recipe (Spicy Okra Rice)Chettinad Vendakkai Saddam or Bhindi Rice is a delicious South Indian Chettinad style preparation of the rice that is spicy, tangy and delicious. The rice is spiced with black pepper, small baby onions and gets its tanginess from the tamarind. The Chettinad Vendakkai Saddam makes a perfect one meal dish, that you can serve with for a weeknight dinner. If you like this recipe, you might also like-4.867635190https://www.archanaskitchen.com/chettinad-vendakkai-saddam-bhindi-rice-lady-s-finger-rice
Oat Banana Pancakes RecipeOat Banana Pancakes recipe uses basic porridge ingredients to make healthy and tasty pancakes and most importantly very easy to make. Its as simple as adding everything to a blender and making pancakes. Oomph up these simple pancakes with your favourite fruit and drizzle with some chocolate sauce. Serve this with some fruit juice or milkshake for delicious breakfast. Serve Oat Banana Pancakes along with and for breakfast on a weekend. If you like this recipe, you can also try other recipes such as  4.881355932https://www.archanaskitchen.com/oat-banana-pancakes-recipe
Chettinad Style Prawn Biryani RecipeChettinad Style Prawn Biryani Recipe is a South Indian version that is cooked with assorted spices and given the authentic Chettinad flavors by a wide usage of shallots, black pepper and coconut. Chettinad of cooking is an integral part of South Indian Cuisine, the rustic flavors of South India brings and amazing texture, flavor, and aroma to the food preparations. Chettinad spices are used both in vegetarian and nonvegetarian cooking and leave an equal impact on both versions. Typically served with raita, Chettinad style Prawn Biryani is a complete and a wholesome meal in itself. Here are a few more prawn delicacies to try4.867870722https://www.archanaskitchen.com/chettinad-style-prawn-biryani-recipe
Carrot Pachadi With Coconut RecipePachadi's are nothing but a kind of raita known in Tamil. Carrot Pachadi with Coconut Recipe is one of the easiest and a little different variety of carrot raita you can prepare when you plan your next party menu. It is yummy and easy on the tummy.  Serve the Carrot Pachadi along with or for your weekend brunch along with salad. If you like this recipe, you can also try other raita recipes such as4.877808989https://www.archanaskitchen.com/carrot-pachadi-with-coconut-recipe
Healthy Rose Cookies Recipe With Persian TwistHealthy Rose Cookies Recipe With Persian Twist is a whole wheat eggless cookie made with added dates, pistachios and rose petals. This decadent cookie will be sweetened with date syrup and not regular cane sugar to make it even richer and healthier. The rose glaze is freshly prepared to be spread on the cookies for color and drool-worthy taste. Serve these Healthy Rose Cookies Recipe With Persian Twist along with and during evening or munch on the cookies when you have small hunger pangs between meals. Have a look at more of the cookie recipes4.922077922https://www.archanaskitchen.com/healthy-rose-cookies-recipe-with-persian-twist
Eggless Tutti Frutti Cookie RecipeEggless Tutti Frutti Cookie don't only look delicious but taste amazing as well. Here, I have added orange flavor to the cookies. Tutti Frutti & orange flavor go very well with each other. These cookies will be a hit with the kids, and will have them asking for more.  Serve these Eggless Tutti Frutti Cookies at your next tea party. Other cookie recipes that you can try are:4.827893175https://www.archanaskitchen.com/eggless-tutti-frutti-cookie
Thai Veg Papaya Salad Recipe (No Onion No Garlic)Thai Veg Papaya Salad Recipe is a No Onion No Garlic recipe and easy to fix up for a quick dinner. You will need a food processor or a mortar and pestle to prepare this salad recipe with raw papayas. Taste-test to tweak the papaya salad to your taste. More chili can be added for more spice. If too sour for your taste, sprinkle a little white sugar over your salad and toss to mix. In Thailand, this Veg Papaya Salad Recipe is served with on the side. This Thai Veg Papaya Salad can be served as a snack during evenings. If you like this recipe, here are a few more Thai recipes that are sure to interest you4.829558324https://www.archanaskitchen.com/thai-veg-papaya-salad-recipe-no-onion-no-garlic
Vegetarian Moussaka with Mushrooms Sauce RecipeThe Vegetarian Moussaka with Mushrooms Sauce Recipe is a super delicious wholesome dish that is packed with the goodness of mushrooms and the creaminess of the bechamel sauce. Moussaka is a classic recipe from the Greek Cuisine that is usually made with meat, but this grilled and roasted eggplants baked in the mushroom sauce makes a scrumptious vegetarian version.  Make If you are looking for more vegetarian recipes here are some:4.927505330https://www.archanaskitchen.com/vegetarian-moussaka-with-mushrooms-sauce-recipe
Ringan Ravaiya Recipe (Parsi Style Stuffed Eggplant Recipe)Ringan Ravaiya Recipe (Parsi Style Stuffed Eggplant Recipe) is a typical Parsi style stuffed eggplant with the authentic spice which is the " dhansak masala " along with other accompaniments like coconut and pearl onions. The eggplant is then pressure-cooked in order to bring out its succulent texture and it is then dipped in a rich and tangy curry made from coconut and tamarind. Then finally simmered with its own spices.  It can be made for used as lunch box. Serve your tasty Ringan Ravaiya Recipe (Parsi Style Stuffed Eggplant) with some   or steamed rice. If you are looking for more Eggplant rice, here are some of our favorites :4.764352470https://www.archanaskitchen.com/ringan-ravaiya-recipe-parsi-style-stuffed-eggplant-recipe
Guilt Free Fruit Cream RecipeFruit Cream is a very popular summer dessert in the Delhi region. It is one of the simplest recipes you could churn in no time, if you have sudden guests at home. Takes less than 10 minutes to put everything together. This guilt-free version has greek yogurt and coconut cream as a base and honey as a sweetener making it much healthier than its traditional counterpart. The coconut cream adds a nice nutty flavour to the dish. Serve Guilt Free Fruit Cream as a dessert after your meal or it is a perfect dish to serve to your sudden guests. You can also try other similar recipes such as  4.907657658https://www.archanaskitchen.com/guilt-free-fruit-cream-recipe
Chena Vazhakkai Erissery Recipe ( Yam Stir fry with Coconut & Spices)Chena Vazhakkai Erissery is a healthy vegetable made from raw bananas and yam. The Erissery is a traditional dish from the Kerala that is flavored with coconut, black pepper, cumin, and turmeric. It is also served during the Onam Sadya, a meal that is made during the Onam festival of Kerala. Serve Chena Vazhakkai Erissery with steamed rice and for wholesome weekday lunch.  Did you know: Yams are one of carbohydrate rich, staple tuber vegetables of West African origin. Yam is a good source of energy and dietary fiber. It's crunchy edible part chiefly composed of complex carbohydrates and soluble dietary fiber. Dietary fiber helps reduce constipation and decrease bad cholesterol in the body. If you like this recipe, you can also try other Vegetarian recipes such as4.924163180https://www.archanaskitchen.com/chena-vazhakkai-erissery-a-kerala-speciality
Doodh Dudhi Recipe- Bottle Gourd In Milk CurryDoodh Doodhi is a basic, simple, healthy, creamy, light on the tummy curry which can be served with chapatis. Simple and quick to make, this curry tastes good when it is hot, but also tastes great in room temperature. It is a perfect dish to serve in your kids lunch box too. Serve Doodh Dudhi Recipe along with or for a weekday meal. You might also like to try these recipes-4.866666667https://www.archanaskitchen.com/doodh-doodhi-bottle-gourd-in-milk-curry-recipe
Oats Yogurt Parfait With Fruits RecipeOats Yogurt Parfait with Fruits Recipe is a sweet dessert which is prepared from cooked oats, yogurt, wheat flakes and cut fruits. The word "parfait" is a French word meaning 'frozen dessert'. Parfait has become one of the most popular breakfast or dessert option which is made with yogurt. Serve Oats Yogurt Parfait with Fruits Recipe with a hot cup of for breakfast. Here are a few more innovative dessert ideas.4.918918919https://www.archanaskitchen.com/oats-yogurt-parfait-with-fruits-recipe
Pyaaz Ki Sabzi RecipePyaaz Ki Sabzi is one of those recipes which is very easy and quick to make. It is a perfect dish to prepare when you are tired or want to make something in jiffy. Not only it is easy, this recipe also taste great with phulkas, rice and dal. Serve the Pyaz Ki Sabzi along with and Chawal or Phulkas and Raita for lunch or dinner. You can also try onion recipes such as  4.906368621https://www.archanaskitchen.com/pyaaz-ki-sabzi-recipe
How To Make Oat FlourSeveral healthy baking recipes call for oatmeal flour in some measure as it is an excellent gluten free flour. It is versatile and comes in handy when making gluten free pizza dough, pancakes, crepes or even rotis and parathas. But that's not all, it is also useful in binding for koftas and cutlets. Making oat flour is also very simple. All you need is regular oatmeal cereal - any variety, instant, rolled, steel cut or anything that you can get your hands on easily - and a mixer-grinder. Once ready, you can use them in recipes like and .4.796296296https://www.archanaskitchen.com/how-to-make-oat-flour
Dairyfree Balsamic Strawberry Ice-cream RecipeBalsamic and strawberries goes so well with one another and brings a unique flavour to this dairy-free ice cream. Make this simple no churn freezer ice cream in a few simple steps and enjoy a dairy free dessert that gets its creaminess from cashews. Serve this on top of pancakes or waffles or enjoy it on its own. Serve Dairy free Balsamic Strawberry Ice-cream as a dessert after a delicious dinner of . If you like this recipe, you can also try other Ice-cream recipes such as  4.832061069https://www.archanaskitchen.com/dairyfree-balsamic-strawberry-ice-cream-recipe
Homemade Spring Roll Wrapper RecipeHomemade Spring Roll Wrappers are really easy to make. It is very similar to the crepe and all you need, is a good-quality nonstick pan and your wrappers will be ready in a jiffy. You can use the wrappers to make , , and .  4.794129921https://www.archanaskitchen.com/videp-recipe-how-to-make-a-homemade-spring-roll-wrapper
Homemade Whole Wheat Crepes RecipeThis Homemade Whole Wheat Crepe Recipe is a twist from the traditional crepe that is made it France. After watching crepes made first-hand at a Creperie on the streets of France, I have finally figured it out. This recipe uses whole wheat and eggs, but the result is a delicious and healthy crepe, which can be used as the base for and of crepes. Delicious, healthy and versatile, crepes are an excellent breakfast as well as brunch option.4.907292256https://www.archanaskitchen.com/whole-wheat-crepe-recipe
Maharashtrian Bharleli Vaangi Recipe (Stuffed Roasted Aubergines)Stuffed aubergines, bharwan baingan or as we call this dish in Marathi ‘bharleli vaangi’ are delicious whichever name you choose. My aubergine averse better half is now a convert, thanks to this recipe.  This recipe can be baked in an oven as well. Try use small, firm and gleaming aubergines for the recipe. The small rounds ones work just as well, but my personal favourites are the slim and tapered variety for best results in the sauté pan. Did you know: Eggplant is a very good source of dietary fiber, vitamin B1, and copper. It is a good source of manganese, vitamin B6, niacin, potassium, folate, and vitamin K. Eggplants also contain certain essential phytonutrients which improve blood circulation and nourish the brain.  Serve Maharashtrian Bharleli Vaangi with and for a weekday lunch. If you like this recipe, you can also try other similar recipes such as4.835714286https://www.archanaskitchen.com/bharleli-vaangi-stuffed-aubergines
Idichakka Thoran Recipe (Young Jack Fruit With Spiced Coconut)The Idichakka Thoran Recipe is a super healthy and high in fiber vegetable that is a speciality dish of South India. The young fruit is called "Polos" in Sri Lanka, and ‘Idichakka” in Kerala and "Panasa Pottu Koora" in Andhra. The skin of unripe young jack fruit must be shaved off first, only after which the edible portion is chopped to be cooked and eaten. The young jackfruit has a mild flavour and distinctive texture and when combined with spices like green chillies and coconut, it tastes very delicious.  Serve Idichakka Thoran Recipe along with and Steamed Rice for a weeknight dinner. If you like this recipe, you can also try other Vegetarian recipes such as4.916851218https://www.archanaskitchen.com/idichakka-thoran-recipe-young-jack-fruit-with-spiced-coconut
Eggless Sugarless Oats And Nuts Cookie RecipeThese Oats And Nuts Cookie is butter less, oil less and sugar-free too. They had turned almost like digestive biscuits! So crunchy, tasty, delicious and guilt free. With whole wheat, oats, nuts, honey, we can actually feel good that we are indulging into healthy stuff. Serve Eggless Sugarless Oats And Nuts Cookie recipe along with and for a tea party. If you like this recipe, you can also try other such as4.863119040https://www.archanaskitchen.com/eggless-sugarless-oats-and-nuts-cookie-recipe
Dahi Suran Ki Sabzi Recipe (Stir Fried Yam in Dry Yogurt Curry Recipe)Dahi Suran Ki Sabzi Recipe (Stir-Fried Yam in Dry Yogurt Curry Recipe) is an innovative recipe tried with diced yam pieces which are tossed with regular Indian spice and coated with thick yogurt. The curd helps to provide a gravy texture to the whole dish and thus does not let the spices overpower it too much.  This recipe is very simple and can be made in few minutes, whenever one is in a hurry to go out for work. This will help in providing a good amount of nutrition to the body as it does not involve much of cooking techniques.  Serve the Dahi Suran Ki Sabzi Recipe ( Stir-Fried Yam in Dry Yogurt Curry Recipe) with hot  or  If you are looking for more quick recipes here are some of our favorites : 4.871855346https://www.archanaskitchen.com/dahi-suran-ki-sabzi-recipe-stir-fried-yam-in-dry-yogurt-curry-recipe
Menthe Hittu Recipe (Roasted Fenugreek Chutney Powder)Menthe Hittu is a chutney powder recipe based on roasted fenugreek seeds. This recipe originates from North Karnataka and Maharashtra where it is also called Methkoot. Menthe Hittu recipe also contains other mixed pulses and grains, making it proteinaceous, nutritious and spices making it delicious. It serves as a side with hot rice and sambhar, or it tastes yum when you mix it with plain hot rice, top it up with generous ghee when you feel lazy to prepare a whole meal. Kids will like this with rice, or . Look at our other useful powder recipes can be handy while cooking4.923293060https://www.archanaskitchen.com/menthe-hittu-recipe-roasted-fenugreek-chutney-powder
Nuoc Cham Chay Dipping Sauce RecipeVietnamese cooking is greatly admired for its fresh ingredients, minimal use of dairy and oil, complementary textures, and reliance on herbs and vegetables. Each Vietnamese dish has a distinctive flavor which reflects one or more of these elements. Common ingredients include fish sauce, soy sauce, shrimp paste, rice, fresh herbs, fruit and vegetables.  A Vietnamese speciality, Nuoc Cham Chay Dipping Sauce is a simple and easy soy sauce recipe that can be served along with rice dish, salad rolls, noodles and .  Other soy sauce recipes that you can try are:  4.927835052https://www.archanaskitchen.com/nuoc-cham-chay
Nolen Gur Panna Cotta Recipe (Fresh Dates Jaggery Panna Cotta)Nolen Gur Panna Cotta Recipe is a twist to the traditional Italian Panna Cotta which is rather prepared with vanilla, milk and cream. This recipe is made with fresh dates jaggery. This decadent dessert can be flavored as per your choice and is usually served topped with fresh fruits and sweet dessert sauces. I wanted to give it some Indian flavour to the regular panna cotta and tried this fusion dessert. Fresh dates jaggery is commonly known as Nolen Gur in Western part of India specially West Bengal. Nolen gur is available only during winter months when we try various recipes. The thick creamy pudding texture of panna cotta blended superbly with the date jaggery flavor. A must try for everyone who wants to explore international desserts with Indian flavors! Explore other fusion recipes that we have4.839907193https://www.archanaskitchen.com/nolen-gur-panna-cotta-recipe-fresh-dates-jaggery-panna-cotta
Homemade Chocolate Almond Spread RecipeIf you like Nutella, you will love this wholesome and easy homemade almond version of the delicious Homemade Chocolate Almond Spread Recipe. You can keep the choco-almond spread chunky or you can make it smooth. Spread it on your bread, use Homemade Chocolate Almond Spread Recipe in any recipe that asks for spreads or just devour it by the spoonful. Chocolatey and nutty! Here are a few more easy DIYs to help you in kitchen4.964980545https://www.archanaskitchen.com/homemade-chocolate-almond-spread-recipe
Cauliflower Matar Bhurji RecipeCauliflower Bhurji with Matar is prepared by cooking grated cauliflower with peas and spices. They serve as great accompaniment for rice and is a modern twist to the traditional cauliflower fry. Ensure grated cauliflower are not over fried to avoid them from becoming soggy. This bhurji can be used as stuffing for roti/chapatti and can be packed for travel. They are a perfect recipe to be packed for kids lunch box. Serve Cauliflower Bhurji with Matar along with and for a weekday lunch. If you like this recipe, you can also try other Dry Vegetable recipes such as4.921739130https://www.archanaskitchen.com/cauliflower-matar-bhurji-recipe
Cabbage Palya RecipeCabbage Palya has many interpretations and versions of the same in different regions of the country and each one is lip-smackingly delicious. It is prepared with the pre-cooked cabbage tossed in garlic and tomatoes. Cabbage Palya is best served with steamed rice and , or as a tiffin box dish with chapatis. If you like this recipe, you can also try other dry vegetable recipes such as  4.920138889https://www.archanaskitchen.com/cabbage-palya-recipe
Moongachi Usali (Goan Style Sprouted Green Gram Stir Fry)Moongachi Usali is a traditional Goan Style preparation of sprouted green gram. This dish is packed with nutrition and is so easy to prepare. it requires very little oil, and is made without onion or garlic, making it suitable for festival days too. What is unique about this dish is the addition of a little jaggery which adds an unexpected flavour to it. This dish used to be served in "Baal-wadis" or pre-schools for children, as a nutritious snack. Serve this dish with and , or with  and . Include healthy sprouted green gram into your diet by making preparations like , and .4.946405229https://www.archanaskitchen.com/moongachi-usali-goan-style-sprouted-green-gram-stir-fry
Shanghai Yang Chun Noodle Recipe (Flat Noodles In Soya Broth Recipe) Shanghai Yang Chun Noodle Recipe (Flat Noodles In Soya Broth Recipe) is a simple comforting breakfast meal consumed mainly in Shanghai province in China. Traditionally the dish is made from long thin noodles called “Yang Chun” simmered in a soy broth with some chopped spring onions and vegetables. This dish was created way back in the year when China was not as prosperous as now, so people used to consume this as a humble noodle soup to satisfy their hunger. “Yang Chun” refers to the 10th month in the Chinese calendar, coincidentally the noodles was also priced 10 cents and thus the name. In this recipe, we have made a variation by using flat rice noodles.Serve the Shanghai Yang Chun Noodle Recipe (Flat Noodles In Soya Broth Recipe) for a lunch meal or as a healthy breakfast. Serve the Shanghai Yang Chun Noodle Recipe (Flat Noodles In Soya Broth Recipe) for a lunch meal or as a If you are looking for more breakfast recipes here are some :4.834924966https://www.archanaskitchen.com/shanghai-yang-chun-noodle-recipe-flat-noodles-in-soya-broth-recipe
Spicy Goan Style Mushrooms RecipeThe Spicy Mushroom Recipe is a Goan style preparation of mushrooms that is crisp and spicy. The crispy mushrooms makes a great appetizer for parties or even as a quick and easy side dish for weeknight dinner.  Serve Spicy Goan Style Mushrooms along with and for a weekday meal. If you like this recipe, you can also try other Dry Vegetable recipes such as4.834333733https://www.archanaskitchen.com/stir-fried-spicy-goan-style-mushrooms-recipe
Andhra Style Beetroot Vepudu Recipe (Stir Fried Beetroot)Andhra Style Beetroot Vepudu is an extremely easy and healthy way of cooking beetroot so that the nutrients are not lost during the cooking process. Did You know- Although beets have the highest sugar content of all vegetables, most people can safely eat beetroots a few times a week. Beetroots are also known to be low in calories and contain no cholesterol. It is high in fibre, vitamins, minerals, and is high in plant derived anti-oxidants. Additionally, the green leaves of the beetroot are an excellent source of carotenoids, flavonoid anti-oxidants, and vitamin A. Vitamin A is required maintaining healthy mucus membranes and skin and is essential for vision. Beetroots have long been used for medicinal purposes, primarily for disorders of the liver as they help to stimulate the liver's detoxification processes. Serve Andhra Style Beetroot Vepudu with and steamed rice for your weeknight dinner. If you like this recipe, you can also try other Beetroot recipes like  4.904676259https://www.archanaskitchen.com/andhra-style-beetroot-vepudu-recipe-stir-fried-beetroot
Maharashtrian Batatyacha Kees Recipe (Pan Fried Spiced Potatoes with Peanuts)Batatyacha Kees Recipe (Pan fried shredded potatoes) is usually made during religious fasts in Maharashtra, but it’s a great breakfast or tea time snack too. Shredded Potatoes (Kees) are tossed with green chilies, cumin and crushed roasted peanuts to make this quick but very filling snack. The crushed peanuts add a nice crunch to the soft potatoes, while cooking them in ghee adds a rich earthy flavor. Serve the  If you like Maharashtrian recipes, you might also like4.871042831https://www.archanaskitchen.com/maharashtrian-batatyacha-kees-recipe-pan-fried-spiced-potatoes-with-peanuts
Arbi Tomato Onion Sabzi Recipe (Spicy Colocasia Stir fry)Arbi (Colocasia) is one of the finest source of fiber, iron, vitamin B-complex, zinc, magnesium, copper, iron and manganese. The flavors from the tomato and onions, make this dish truly delicious and tasty. Serve Arbi Tomato Onion Sabzi with and for a weekday meal. If you like this recipe, you can also try other Arbi recipes such as  4.919805589https://www.archanaskitchen.com/arbi-tomato-onion-sabzi-recipe-spicy-colocasia-stir-fry
Kelyachi Bhaji Recipe (Raw Banana Stir Fry)Kelyachi Bhaji also known as the Kacche Kele Ki Subzi or Raw Banana Stir Fry is a simple yet healthy and delicious recipe that you can make for a quick dinner or even pack into your lunch box. The addition of coconut and onions gives this recipe a twist to the regular raw banana recipes we eat.  If you like this recipe, you can also try other Dry Vegetable recipes such as4.842183994https://www.archanaskitchen.com/kelyachi-bhaji-recipe-raw-banana-stir-fry
Sookhi Moong Palak Dal Recipe (Whole Green Moong Gram with Spinach)Sookhi Moong Palak Dal is a dry spinach sabji made with whole green moong and is a great healthy accompaniment for almost any Indian meal. It uses few ingredients but is flavourful and packs quite a nutrient punch. Usually, it is made with Raita. It is best made in an iron kadhai/skillet, for the look and for the taste/nutrition. Did you know: Whole moong dal is a great source of protein for vegetarians and is high on dietary fibre and relatively lower on carbs so it’s great for those trying to shed some of those kilos. Spinach is a super food in a low calorie package as most of its calories are derived from the protein content. Apart from the obvious iron, it is also a rich source of fibre, calcium, potassium, magnesium, vitamin A, vitamin K, phosphorus, and folate. Research says that possible some of the greatest health benefits of spinach are diabetes management, lowering of cholesterol and cancer prevention, among many others. Here are different dal recipes to try4.848648649https://www.archanaskitchen.com/sookhi-moong-palak-dal-recipe-whole-green-gram-with-spinach
Chickpea Orange Salad Recipe with Sun Dried TomatoesThe Chickpea Orange Salad with Sun Dried Tomatoes recipe is a refreshing salad for the onset of summers. The fresh peeled oranges and sundried tomatoes tossed in olive oil and flavoured with parsley is super delicious. An impeccable salad served chilled is great for a summer afternoon picnic or a dinner party. The Chickpea Orange Salad is wholesome and rich in flavours and textures that your whole family will love. If you love salads, then you must try some of our favorites too4.841176471https://www.archanaskitchen.com/chickpea-orange-salad-with-sun-dried-tomatoes
Mirchi Ka Salan Recipe (Chillies in Tangy Spicy Peanut Sesame Curry)Peep into more of our authentic Andhra-Telangana-Hyderabadi recipes:4.897359834https://www.archanaskitchen.com/mirchi-ka-salan-chillies-in-tangy-spicy-peanut-sesame-curry
Mango & Fruit Filled Creme Crepe RecipeThe Mango & Fruit Filled Creme Crepe Recipe makes for a perfect summer breakfast or even a dessert for parties. These crepes are made from  , mangoes, fruits and cream. Mango & Fruit Fille Creme Crepe is healthy and super easy to make and is perfect to serve it for breakfast or even an after school snack or even a dessert when you have friends over. The crepes can be made ahead and refrigerated for a week and they stay well. Other recipes you can try with mango are:  4.927083333https://www.archanaskitchen.com/mango-creme-crepe-a-perfect-summer-breakfast
White Bean Salad with Onions and Bell peppersThe Bean Salad is a delicious salad with a burst of flavors and textures with all the fresh ingredients. The addition of parsley, red onions along with the ground pistachio brings out a delectable taste to the palate and you are sure to love this recipe. If you love bean salads you must try a few of them below4.918994413https://www.archanaskitchen.com/bean-salad-with-onions-and-bell-peppers
Bhogichi Bhaji Recipe (Maharashtrian Mixed Vegetable Stir Fry)'Bhogichi Bhaji' is a traditional winter recipe cooked all across Maharashtra on the day of 'Bhogi' which is a day prior to 'Makar Sankranti.' This dish celebrates the seasonal bounty of winter vegetables along with groundnuts and sesame seeds which provide the much needed warmth and nourishment to the body during winters. It is packed with all essential nutrients and vitamins from seasonal vegetables like red carrots, fresh green Chana (Chola/chickpea/harbhara), flat green beans (Val Papdi) and Ber (Indian Jujube). As the sun commences its journey northward (Uttarayan), the harvest festival of' Makar Sankranti' (also known as 'Lohri ' ,'Pongal' in different parts of India) is celebrated. 'Bhogichi bhaji' recipe is being passed from generation to generation and is an integral part of this festive celebration. Serve 'Bhogichi Bhaji' with or with a dollop of fresh homemade ghee or butter on top. Plan your lunch or dinner menu with this recipe and enjoy the goodness of the seasonal produce. If you like this recipe, you can also try other Vegetable recipes such as    4.882707562https://www.archanaskitchen.com/bhogichi-bhaji-recipe-maharashtrian-mixed-vegetable-stir-fry
Whole Wheat Homemade English Muffins RecipeEnglish Muffins in this recipe are made from part whole wheat flour and all purpose flour. These English Muffins take me back to the days when I lived in the US, where I loved these muffins for breakfast along with marmite or even had it along with eggs. In the video recipe you will notice I use a Kitchenaid Stand Mixer for kneading my breads. But if you don't have a stand mixer then you can use your hands and follow the same procedure.  If you like have a continental breakfast then you must try some of these recipes4.947598253https://www.archanaskitchen.com/whole-wheat-homemade-english-muffins-recipe
Keerai Masiyal Recipe (Stir Fried Green with Mustard and Curry Leaves)The Keerai Masiyal Recipe is a simple wholesome recipe that you can make with any kind of greens. like Arai Keerai or Thandu Keerai or Amaranth Greens or Beet Greens or Radish Greens or Spinach Greens. The recipe of Keerai Masiyal is a favorite recipe among South Indians and served most often along with Sambar, Rasam and another vegetable for lunch. The recipe just used basic flavors from cumin, mustard, curry leaves and asafoetida and not to miss the roasted urad dal that adds to the crunch of the Keerai Masiyal. Serve Keerai Masiyal recipe with Steamed rice, Sambar and papad. If you like this recipe, try more recipes with green leafy veggies4.909359606https://www.archanaskitchen.com/keerai-masiyal-recipe-stir-fried-green-with-mustard-and-curry-leaves
Amaranth Sooji & Oats Dhokla RecipeThe Amaranth Sooji & Oats Dhokla Recipe is a delicious steamed cake made with a blend of greens, semolina and oats. It makes a very wholesome and nutritious variation from the traditional Sooji Dhokla that is often made. The addition of sauteed Amaranth along with oats makes it not only nutritious but a perfect lunch box snack for adults and children. Serve the Amaranth Sooji & Oats Dhokla along with   for breakfast or dinner. The Amaranth leaves are packed with antioxidants, protein, vitamins, calcium, carbohydrates, iron and minerals Highly packed with carbohydrates, proteins, vitamin K, folate, riboflavin, vitamin A, vitamin B6, and vitamin C. They are also an important source of manganese, iron, copper, calcium, magnesium, potassium and phosphorus necessary for maintaining proper mineral balance in the body. The leaves are high dietary in fiber content (3 times that of wheat) that help improve digestive health and reduces constipation. It is easily digestible and good for both young ones and adults.4.806822612https://www.archanaskitchen.com/amaranth-sooji-oats-dhokla-recipe
Dry Palak Dal Sabzi RecipeDry Palak Dal Sabzi is a perfect side dish for rotis and steamed rice along with a gravy dish. This side dish is very popular in Andhra households and we call this as podi pappu. Half cooked Toor dal and spinach is added to this dal, you can also cook this with moong dal. Serve Dry Palak Dal Sabzi with Steamed Rice, or . If you like this recipe, you can also try other dry vegetable recipes such as  4.907057654https://www.archanaskitchen.com/dry-palak-dal-sabzi-recipe
Spinach And Millet Pulav RecipeThe Spinach & Millet Pulao Recipe is a great way to include millets in your diet. I have used foxtail millet, also known as Thinai in Tamil. It is one of those millets that are easy to cook. You can also use broken wheat to make this pulao. A lot of times, when I make a pulao with grains or millets, I tend to use either broken wheat or foxtail millet instead of rice. This recipe of the pulao is also satvik and does not use onion and garlic and making it even more healthy and nutritious. Serve this delicious Spinach & Millet Pulao along with a Raita of your choice.  :  Millet makes a good substitute for rice if you are diabetic. Since Millets are high fiber content, it helps slow down the digestion process and releases sugar into the bloodstream at a more even pace. This helps a diabetic avoid sudden spikes in blood sugar. Millet also contains high quantities of methionine, an amino acid that is deficient in most grains, giving millet a valuable place in a vegetarian diet. Here are few more foxtail millet recipes to try4.897177419https://www.archanaskitchen.com/spinach-and-millet-pulav-recipe
Green Moong Dal Dhokla Recipe (Savory Steamed Mung Bean Cakes)Green Moong Dal Dhokla is a steamed mung bean cake that is seasoned with mustard, sesame and curry leaves. This recipe of the Dhokla is a variation of the traditional Khatta Dhokla and falls into the category of a Gujarati farsan is a regular staple weekly dinner at my home. Weekends when there is low edge to cooking, I typically make the preparation for the batter a couple of days before. This ensures my Sunday evenings can be relaxing ensuring a wholesome dinner is served to begin the new work week with a zing. Being rich in proteins it acts as a fantastic lunch box meal or a meal for one dish dinner. You can make these Green Moong Dal Dhokla more nutritious by adding finely chopped carrots, french beans, grated bottled gourd, green peas, or finely chopped cabbage to the batter before steaming. Here are more Gujarati dishes for you to try4.807881773https://www.archanaskitchen.com/green-moong-dal-dhokla-savory-steamed-mung-bean-cakes
Steamed Cauliflower Curry Recipe (Healthy Stir Fry)The Steamed Cauliflower Curry Recipe is a simple, healthy recipe that you can make for dinners or lunches in a matter of minutes. As a child, I grew up eating vegetables that are steamed with just enough salt and pepper and a tadka, so give it subtle flavors. And over time, this is what I grew to love. The simplicity of food, with subtle spices, brings out the flavors and the texture of the cauliflower curry. You can experiment with different spices, adding them one at a time every time you make this curry. This process of cooking and experimenting, is a great way to learn about ingredients and food. Serve Steamed Cauliflower Curry along with and for a weekday lunch or dinner. If you like this recipe, you can also try other Vegetable recipes such as4.967441860https://www.archanaskitchen.com/steamed-cauliflower-curry-recipe-healthy-stir-fry
Marängsviss Recipe (A Traditional Swedish Dessert)Maränsviss is a traditional Swedish dessert that dates back to the end of the 19th century. It was originally made with meringue, whipped cream and chocolate sauce but ice cream, bananas and crushed almonds or berries can also be found frequently added to it. The Marängsviss in this recipe is made with vanilla flavoured frozen yogurt instead of ice cream and without any addition of the whipped cream.  Other party dessert recipes you can try are:4.967032967https://www.archanaskitchen.com/maraengsviss-a-traditional-swedish-dessert
Raw Banana Raita RecipeRaitas are a yogurt based condiment served along side the many Indian dishes. It is an essential part of the thali menu in Indian cuisine. There are various types of raitas which we make on a day to day basis, ranging from cucumber, tomato, onion, mixed vegetables to name a few.  Raw Banana Raita Recipe is a bit different from others, and has the goodness of plantains or raw bananas in it. Serve the Raw Banana Raita along with and salad for a weekend lunch.  Other Raita recipes that you can try are:4.882770870https://www.archanaskitchen.com/raw-banana-raita-recipe
Katachi Amti Recipe (Spicy Accompaniment To Maharashtrian Puran Poli)Katachi Amti is a typical accompaniment to the quintessential Maharashtrian sweet Puran Poli. Majority of the festive fares in Maharashtra feature Puran Poli- Katchi Amti combo as its star attraction. Katachi Amti is made from the stock leftover from cooking Chana Dal, which is used as a stuffing for Puran Poli. This stock is thinned down and flavoured with different spices. Spicy Katchi Amti complements the sweet or you can also serve it with steamed rice. If you like this recipe, you can also try other Maharashtrian recipes such as4.888859204https://www.archanaskitchen.com/katachi-amti-recipe-spicy-accompaniment-to-maharashtrian-puran-poli
Halloween Cup Cakes Recipe Topped With Chocolate GanacheIf you like this recipe, here are more cup cake recipes to try5.000000000https://www.archanaskitchen.com/halloween-cup-cakes-topped-with-chocolate-ganache
Chocolate Coffee Cake Recipe with Chocolate Buttercream FrostingThe Chocolate Coffee Cake Recipe is a perfect, moist and delicous cake for coffee and chocolate lovers. The coffee cake that is made form freshly brewed coffee and frosted with rich chocolate butter cream can be served chilled as a dessert for your parties. The Chocolate Coffee Cake tastes delicious even without the frosting, this means you could serve it as a tea time cake as well and have it along with a hot cup of coffee. Here are more tea cake recipes that you might also find invigorating4.862884161https://www.archanaskitchen.com/chocolate-coffee-cake-with-swiss-meringue-buttercream-frosting
Chocolate Cup Cakes with Irish Cream FrostingThe Chocolate Cupcake Recipe is a rich decadent cake that is frosted with flavored with Irish Cream. I used to make these dessert cupcakes during my catering days and it rocked many parties. People loved the flavor of the Irish cream Ganache along with the moist cupcakes and always brought me back some compliments. In this recipe I have also shown you how to make an eggless version of the chocolate cup cake. Here are more dessert recipes to try4.923076923https://www.archanaskitchen.com/chocolate-cup-cakes-with-irish-cream-ganache-frosting
Perfect Christmas Roast Potatoes RecipePotatoes are a delicious vegetable, and roasted potatoes are just irresistible. Cooking roasted potatoes for Christmas is a custom in many families and getting the perfect taste and texture needs loads of practise or a simple fool proof recipe. Here is a great Perfect Christmas Roast Potatoes Recipe that will give you perfectly roasted potatoes that are super crispy on the outside and soft inside. You can always add your choice of herbs to the roasted potatoes.  Make these Christmas Roast Potatoes for a Christmas dinner get together, or as an evening snack along with tea. Other Christmas Recipes that you can try this festive season are:4.894616266https://www.archanaskitchen.com/perfect-christmas-roast-potatoes-recipe
Homemade Tahini Sauce RecipeTahini is a sauce made from sesame seeds and olive oil and used very commonly in the middle eastern cooking. And here is a quick homemade recipe of making it along with olive oil. Tahini is the main ingredient used in hummus and baba ganoush and many other main middle eastern recipes. It is very similar to peanut butter and extremely simple and quick to make.  Serve the Tahini Sauce to make a dressing for the  and enjoy as a meal.  If you are looking for more Home Made sauce recipes here are some : 4.935552408https://www.archanaskitchen.com/video-recipe-how-to-make-homemade-tahini-sauce
Moong Dal Dubka RecipeMoong Dal Dubka Recipe is a very popular lentils recipe from the Kumaon region of Uttarakhand. Kumaoni food is very simple yet very nutritious owing to the climatic conditions. Dubka is a hearty winter dish and usually had during the winters. It is a powerhouse of proteins and an easy recipe to dish out in no time. Serve the Moong Dal Dubka Recipe along with Steamed Rice and for a hearty winter lunch. Take a look at the other ways in which lentils can be cooked4.908006814https://www.archanaskitchen.com/moong-dal-dubka-recipe
Linzer Cookies RecipeLinzer cookies are Austrian in origin and are named after the city Linz.They are traditionally made with ground nuts and sandwiched with preserves or jam, and classically dusted with icing sugar. These bright cookies are especially popular during Christmas time. Crumbly and buttery almond version of these cookies with a sweet- tart filling is sure to be a favorite among adults and kids alike! Serve the Linzer Cookies Recipe with a hot beverage like coffee or tea during evenings. Store up to 5 days in an airtight container. Take a look at more recipes of cookies4.860429448https://www.archanaskitchen.com/linzer-cookies-recipe
Garlic Dal RecipeGarlic Dal is one of the simplest but the yummiest dal to prepare. If you love garlic then this will surely go into your list of favorites. This creamy dal is filled with the garlic punch along with it being spicy and tangy. Garlic dal is best served with hot or steamed rice or ragi mudde along with a dollop of ghee. Other tasty dals that you can try as well:4.575868373https://www.archanaskitchen.com/garlic-dal
Swedish Princess Cake RecipeSwedish Princess Cake is a traditional Swedish dessert and you cannot miss it if you ever have been to Sweden. It is easy to make and consists of alternating layers of sponge cake, whipped cream , pastry cream and raspberry jam topped with a layer of marzipan. The traditional Swedish Princess Cake is always topped with green colored marzipan. Here are more cake recipes to try during your next house party4.693935694https://www.archanaskitchen.com/swedish-princess-cake
Lemon Chocolate Chip Cake RecipeLemon Chocolate Chip Cake is a perfect tea time cake for spring and summer time afternoon, It can be served as a dessert for a party with a creamy white chocolate ganache topped on it with some fresh berries. Here are more dessert recipes to try4.776876268https://www.archanaskitchen.com/lemon-chocolate-chip-cake
Canadian Egg Free Butter Tart Recipe (Eggless)The Canadian Egg Free Butter Tart Recipe are a quick and easy dessert that you can make when you have unexpected guests. These egg free (eggless) butter tarts are flavored with butter, cinnamon, nutmeg, corn syrup and vanilla extract and has a melt in the mouth texture that you must try at your next party.  Serve the  If you are looking for pies and tart recipes, then you must try some of our favorites like4.874220374https://www.archanaskitchen.com/canadian-egg-free-butter-tart-recipe-eggless
Strawberry Cheesecake Muffins RecipeThe Strawberry Cheesecake Muffins Recipe is a delicious and moist cake that you must make when you have strawberries in season. When a cake is made from cream cheese, there is nothing you can go wrong with it. The Strawberry Cheesecake Muffins not only makes a great breakfast treat along with your coffee, but also a great dessert for dinner. Here are more muffin recipes for you to try4.832844575https://www.archanaskitchen.com/strawberry-cheesecake-muffins-recipe
Ragi (Finger Millet) Chocolate Brownie RecipeThe Ragi (Finger Millet) Chocolate Brownie Recipe is the easiest, funnest, most fool-proof brownies you will ever whip up in your kitchen! This wonderful Ragi/ Finger Millet Chocolate Brownie filled with the goodness of ragi and almonds is delightfully decadent and rich. Dusted with beautiful snow white sugar, it becomes an elegant Valentine's Day dessert. Here are more dessert recipes to try for such special occasions4.820539419https://www.archanaskitchen.com/ragi-finger-millet-chocolate-brownies-recipe
Tomato Tarts RecipeEggless tomato tarts is one of those recipes where the beautiful tomatoes are the star. Topped with salty feta cheese, these tarts are good enough to be served on their own or with a fresh green salad. Serve Tomato Tarts along with for a delicious weekend lunch or dinner. If you like this recipe, you can also try other Tart recipes such as  4.978102190https://www.archanaskitchen.com/tomato-tarts-recipe
Carrot Cake Recipe for Healthy HeartThe Heart Healthy Carrot Cake is made with 100% whole wheat flour, olive oil and cane sugar. Olive oil is known for its amazing health benefits and when combined along with grated carrots, this cake is surely a healthy hit a home. Serve the Carrot Cake along with a tall glass for milk for breakfast or even as an evening tea time snack along with a cup of Green tea. Here are more recipes for tea time4.864500792https://www.archanaskitchen.com/carrot-cake-recipe-for-healthy-heart
Apple Crumble Pie RecipeThe Apple Crumble Pie Recipe is a classic dessert for the winters. This crumble pie is a super easy dessert to whip up with just a few ingredients. It is made very similar to the Traditional Apple Pie with an addition of the textured crumb topping which when baked gives a crisp top with an oozy filling! Serve the Apple Crumble Pie Recipe warm as it is with cold vanilla ice cream. You can also serve it cold with a delicious cold vanilla custard drizzled over. It's sure to make a hit with family and friends when serve this as a Party Dessert. If you are looking for more Party Dessert here are some : 4.891949153https://www.archanaskitchen.com/apple-crumble-pie
Beetroot Soft Tart RecipeBeetroot Soft Tart is a filling and nutritious vegetarian meal. and can be served for your weekend dinners. It is a perfect and colourful addition to a buffet, picnic or tea table. The beetroot in it makes it even more tasty and flavourful. Serve Beetroot Soft Tart along with and for a delicious weekend dinner. If you like this recipe, you can also try other Tart recipes such as:  4.989690722https://www.archanaskitchen.com/beetroot-soft-tart-recipe
Heart Shaped Cake Pops RecipeHeart Shaped Cake Pops are an easy and simple to prepare cake pop recipe which doesn’t require icing or frosting. Those who prefer frosting, can use with Nutella to cover the cake pops. The crumbs of basic vanilla or chocolate sponge cake is used to prepare this cute looking cake pops. Try this easy dessert for the coming Valentine’s Day and impress your loved ones. If you like tea time cake recipes, then you might also like4.962500000https://www.archanaskitchen.com/heart-shaped-cake-pops-recipe
Chakolaya Recipe (Maharastrian Varan Phal)Chakolaya Recipe ( Maharashtrian Varan Phal) is an amazing meal on its own which is more or less like Rajasthani Dhokli. The Dish is made up of wheat dumplings and is cooked in a toor dal mixture and is allowed to get the flavours from the dal. The recipe resembles more like Rajasthani Dal Dhokli but the spices used in maharastrian style is different.  Enjoy the Chakolaya Recipe (Maharastrian Varan Phal) as a meal on its own for a yummy lunch.  Here are few more Maharastrain recipes which you would like to try at your home.4.889511609https://www.archanaskitchen.com/chakolaya-recipe-maharastrian-varan-phal
Creamy Dal Makhani RecipeDal Makhani or Dal Makhni Dal Makhani is a popular North Indian dish (especially in delhi & punjab). The primary ingredients in dal makhani are whole black lentil with red kidney beans, cream and butter. In it whole black lentils and kidney beans are soaked in water overnight and then boiled and simmered in spices and cream. It has very rich and creamy texture because of lot of butter and cream. Serve Creamy Dal Makhani with and for a delicious meal. If you like this recipe, you can also try other Dal recipes such as  4.926633785https://www.archanaskitchen.com/creamy-dal-makhani-recipe
Whole Wheat and Jowar (Pearl Millet) Orange Cake With Orange Glaze RecipeWhole Wheat and Jowar Orange Cake With Orange Glaze Recipe is a healthy, high fiber cake recipe. Ingredients like whole wheat flour, jowar (pearl millet) flour and orange make this cake a perfect accompaniment for breakfast. Serve Whole Wheat and Jowar Orange Cake for your breakfast or tea time snack or you can pack it for your snack box as well. Try more such healthy bake and cake recipes like Did you know: Considered some of the most digestible grains available, and for its non-allergic properties, millets are an excellent replacement for those trying to reduce rice and wheat in their diets. You can safely consume millets as the main portion of your meal knowing that you will get adequate quantities of magnesium, which is present in abundant quantities, protecting against high blood pressure, high cholesterol and heart disease. Aside from this, millets are also excellent grains to maintain good gut health as they keep the colon hydrated, free from constipation and provide good pre-biotic microflora for gut microbes.4.742857143https://www.archanaskitchen.com/whole-wheat-and-jowar-pearl-millet-orange-cake-with-orange-glaze-recipe
Quinoa-Flaxseed Banana Muffins RecipeQuinoa-Flaxseed Banana Muffins Recipe is a healthy muffin recipe with the goodness of quinoa, flax seeds and banana. It makes a wholesome breakfast muffin along with  and an for breakfast. If you like muffins for breakfast or a snack, you must try the  Did You know: Quinoa is received the name of a superfood with good reason! For starters, this whole-grain is naturally gluten-free. In addition, it is packed with iron, vitamin-B, magnesium, phosphorus, potassium, calcium, vitamin-E and fibre. However, what makes quinoa truly unbeatable, nutritionally, is that it contains every essential amino acid, unlike other grains, which makes it a complete protein.4.912162162https://www.archanaskitchen.com/quinoa-flaxseed-banana-muffins-recipe
Kerala Style Konju Curry With Thengakothu Recipe (Kerala Style Prawn Curry)Cooking a magnificent dish with so few ingredients and all in one pot is a perfect busy weekday lunch or dinner. This recipe is not just quick and easy but constructed to maximise flavour. The Kerala Style Konju Curry With Thengakothu is a culinary delight and such a wonderful recipe for those who dislike being in the kitchen for long hours. Kerala Style Konju Curry With Thengakothu is a perfect dish for all those bachelors or single people out there trying their hand at cooking for the first time. Kerala Style Konju Curry With Thengakothu is best served with hot rice, or . If you like this recipe, you can also try other Prawn recipes such as  4.876336898https://www.archanaskitchen.com/kerala-style-konju-curry-with-thengakothu-recipe-kerala-style-prawn-curry
Hunan Style Smacked Cucumber Pickles Recipe Hunan Style Smacked Cucumber Pickles Recipe is considered as a common appetizer in the region of Hunan. The name came into existence because of the technique used to make the dish, which is by smacking the cucumber with a flat cleaver along with all the sauces and ingredients so that the cucumber will absorb enough flavor. Serve the Hunan Style Smacked Cucumber Pickles Recipe along with to enjoy your meal. If you are looking for more cucumber recipe here are some :   4.864406780https://www.archanaskitchen.com/hunan-style-smacked-cucumber-pickles-recipe
Minced Meat And Egg Croquettes RecipeThe croquette is usually cigar shaped or cylindrical. A fried cylindrical roll that has one of following stuffing minced meat, boiled eggs, fish, vegetables. Today I am sharing a croquette recipe that used minced meat as the main ingredient instead of potato and whole boiled eggs used for stuffing. Its one of those delicious appetisers that you would be happy to serve to your guests. It’s so good and easy to make. Since I used minced mutton I cooked the meat first with spices and then shaped it into cylindrical with boiled eggs as stuffing, rolled in floor, eggs wash and bread crumbs then deep fried it. Serve Minced Meat And Egg Croquettes hot with or any dipping sauce of your choice. If you like this recipe, you can also try other meat recipes such as  4.878980892https://www.archanaskitchen.com/minced-meat-and-egg-croquettes-recipe
Prawn Balchao RecipeGoa is a total bliss when it comes to sea food lovers. Most restaurants get their fresh catch every day, which gets showcased right at their entrance. Customers are free to pick and choose from the display, that later gets served at their dinner table. One such dish which I always relish at my favourite restaurant in Goa is the Prawn Balchao. My colleagues love the prawn masala used in this one as the dish is a mixture of sweet, spice and sourness. The unique ingredient that makes the prawn even more delectable is the Goan Toddy Vinegar - one can get this in the Saturday Mapusa Market. Its like the Mecca for all the spices, fresh smoked sausages and pastes that the Goans use in their day to day cooking. There are many variations to this dish, some make it like a semi gravy similar to how this recipe does while others pickle the prawn. But the taste pretty much remains the same no matter the type of preparation, although the later one is more tangier due to the pickling process. Serve hot Prawn Balchao with or simple rice of your choice with a nice tall glass of chilled beer. If you like this recipe, you can also try  4.887690925https://www.archanaskitchen.com/prawn-balchao-recipe
Anhui Style Bean Pancake with Kimchi Recipe Anhui Style Bean Pancake with Kimchi Recipe is a wonderful way to add flavor to the Pancakes by incorporating Kimchi flavor making it spicy and tangy. Anhui is a region that has been less known to people in the world. As the people living in this area live in mountain regions they have mainly comforting food that can be made quickly with less ingredients available. Serve the Anhui Style Bean Pancake with Kimchi Recipe along with . If you are looking for more Pancake recipes here are some : 5.000000000https://www.archanaskitchen.com/anhui-style-bean-pancake-with-kimchi-recipe
Fujian Style Hot Dry Noodle Recipe Fujian Style Hot Dry Noodle Recipe is one of the classic noodles out of the 10 most famous noodles.  Hot and dry noodles are also called as “Wuhan Noodles’ this is mainly because of its texture. The main ingredient from which the sauce is built is the sesame paste and then we top it up with pickled radish and chopped spring onions. The sauce is just tossed with noodles in a bowl and it is not done in a wok. Serve the Fujian Style Hot Dry Noodle along with steamed dumplings to enjoy your Chinese Sunday meal. If you are looking for more Noodles recipes here are some : 4.931159420https://www.archanaskitchen.com/fujian-style-hot-dry-noodle-recipe
Mustard Prawns In Coconut RecipeMustard Prawns In Coconut is a cuisine of coastal West Bengal and is quite famous during the monsoons. One interesting fact is that dish is prepared during "jamai sosti”, the festival celebrated in West Bengal where son-in-laws are offered different varieties of food by their respective mother-in-law and prayers are offered in their name along with gift exchanges. Regarding the nutritional aspect the dish is rich in protein (due to prawns)and good cholesterol (due to coconut as well as prawns). Mustard Prawns In Coconut is best served with plain rice or with bengali pulao for a delicious meal. If you like this recipe, you can also try other Prawn recipes such as  4.693236715https://www.archanaskitchen.com/mustard-prawns-in-coconut-recipe
Pachai Mor Kuzhambu RecipePachai Mor Kuzhambu or Raw Buttermilk Kuzhambu is a dish which is prepared using thick buttermilk. Unlike regular Mor Kuzhambu , in this dish the buttermilk is not cooked and can be used at room temperature. Thick buttermilk is mixed with cooked vegetables & a spice mix which consists of pepper, cumin seeds, chili and urad dhal. The flavor of the dish is further enhanced when we temper it. Use it with steamed rice and or as a raita to main dish. Serve Pachai Mor Kuzhambu with   and  . If you like this recipe, here are more kuzhambu recipes you ought to try4.799056604https://www.archanaskitchen.com/pachai-mor-kuzhambu-recipe
Bajri-Til Bhakri Recipe (Sesame Crusted Bajra Flatbread)Bajri-Til Bhakri (Sesame Crusted Bajra flatbread) is a crusted flatbread with healthy sesame seeds in it. It is one of the oldest and most widely consumed millets in rural India. The key ingredient Bajra is a nutritious grain which is a great energy source and hence is used as a part of the meal during winters to keep the body warm. It is prepared one day before the festival of Makar Sankranti in Maharashtra on the day of Bhogi and is served with . You can also try - Bajra is extremely nutritious and very high on fibre, millets are a wholesome alternative to carbohydrates. It is a really great healthy alternative if you are looking for gluten free options. It is easy to digest and has the lowest probability of causing allergic reactions. Not only this, It is also very effective and recommended for cases of severe constipation and stomach ulcers. The presence of phytic acid and niacin in bajra helps in lowering the cholesterol too.4.890394089https://www.archanaskitchen.com/bajri-til-bhakri-recipe-sesame-crusted-bajra-flatbread-recipe
Whole Wheat Spinach Paneer Lifafa Paratha RecipeThe Whole Wheat Spinach Paneer Lifafa Paratha Recipe is a paratha that has an envelope shape. Lifafa means envelope. This lifafa paratha is made by folding the roti dough in the shape of envelope with stuffing inside it. The most popular stuffing is paneer. Along with paneer add spinach to make it much healthier. Serve Whole Wheat Spinach Paneer Lifafa Paratha Recipe with  Paneer and spinach encased inside whole wheat flour rotis makes this dish a wholesome and nutritious. To make soft and scrumptious paratha, I used milk and little ghee to knead the dough. Making these spinach paneer lifafa paratha from is an added bonus. Vivatta is a pure & premium whole-wheat flour. Also known as "chakki-atta" It is very delectable and mouth- watering dish. Best served with pickle and curd, this dish can be served for breakfast or add a bowl of salad to the side and serve it as main dish for your lunch. Stuffing parathas with a variety of healthy and delicious fillings is an excellent way to get added nutrients into the diet. If you like this recipe, try more whole wheat paratha recipes like4.798561151https://www.archanaskitchen.com/whole-wheat-spinach-paneer-lifafa-paratha-recipe
Rava Rotti Recipe (Karnataka Style Semolina Flat Bread)Here's an instant yummy flatbread recipe for you all that calls for no pre-planning, soaking or fermenting. This Coastal Karnataka Special Rava Rotti (Sooji Roti/ Sajjige Rotti) is easy to prepare but definitely needs care during cooking on tawa. Enjoy these savori Rava Rottis as your hearty weekday breakfast / Snack / Dinner with , and Butter to top it up. Have a look at more Karnataka Style Recipes here4.867085427https://www.archanaskitchen.com/rava-rotti-recipe-karnataka-style-semolina-flat-bread
Whole Wheat Palak Naan RecipeWhole Wheat Palak Naan Recipe is made quire frequently in my home. It’s because naans come together pretty quickly and they’re easy to make on the stovetop too. There are several variants of naans, so I decided to try a palak naan. Though not commonly made, the use of whole wheat and palak really makes this a healthy naan compared to what you might get in a restaurant. I made this naan without yeast eliminating the need to wait for the dough to rise. It’s as easy as mixing all the ingredients together, giving the dough a short rest and it’s ready to cook. Serve this Whole Wheat Palak Naan along with or for a wholesome meal. Have you tried some of these healthy Indian reads to make your meals wholesome, like4.869083283https://www.archanaskitchen.com/whole-wheat-palak-naan-recipe
Stuffed Vegetable Kulcha (Mixed Vegetable Stuffed Indian Flatbread)Stuffed Vegetable Kulcha is a soft and fluffy Indian leavened bread which is made stuffed with seasonal vegetables. It's also a delicious way to feed more vegetables to kids or use up leftover vegetables form the previous meal. They work well with any North indian menu, served with and Raita, or even plain with melted butter for breakfast. You could also pack it in a school lunch box along with a . Try some other Indian breads like4.744253770https://www.archanaskitchen.com/stuffed-vegetable-kulcha-mixed-vegetable-stuffed-indian-flat-bread
Whole Wheat Spinach And Tofu Paratha RecipeWhole Wheat Spinach And Tofu Paratha Recipe is a wholesome stuffed paratha that can be made for breakfast or lunch/dinner. It is simple, packed with proteins from the tofu as well as spinach and also packs well into a lunch box for school-going children. Stuffing parathas with a variety of healthy and delicious fillings is an excellent way to get added nutrients into the diet. Making parathas from , is an added bonus. You can serve Whole Wheat Spinach And Tofu Paratha along with a bowl of yogurt and pickle for breakfast, or pack it into your lunch box or even serve it for a weeknight dinner. Have you tried your hand at making these recipes with 4.776960784https://www.archanaskitchen.com/whole-wheat-spinach-and-tofu-paratha-recipe
Khichdi Roti RecipeWe all love to eat hot khichdi and pongal with golden hued ghee oozing out. What about Leftover khichdi? No one wants that, Someday when you have excess khichdi and it seems to be unpalatable as it gets cold. Reheating it will alter the texture and taste. Try repurposing/transforming it into these akki rotis and see it disappear in front of your eyes. The rice and and the rice flour elements gives a crispy texture to these rotis. Serve Khichdi Roti with and for a perfect meal. If you like this recipe, you can also try other similar recipes such as4.911504425https://www.archanaskitchen.com/khichdi-roti-recipe
Chinna Vengaya Puli Kuzhambu Recipe (Spicy Tangy Baby Onion Curry)Chinna Vengaya Puli Kuzhambu Recipe is a very traditional South Indian dish, made from freshly squeezed tamarind and flavored with roasted baby onions and sambar powder.The ingredients could be new to many of the non-South Indians and if you are adventurous enough to try an authentic south Indian home cooked recipe, go ahead and give this tasty tangy spicy dish a try. It's a palate teaser that goes well, with plain rice,  ,   and even sometimes a slice of bread or parathas. If you like this recipe, you can also try other Dal or kadhi recipes such as4.851660164https://www.archanaskitchen.com/chinna-vengaya-puli-kuzhambu-recipe
Matar Ki Puri (Crispy Puffed Indian Bread With Peas)Matar Ki Puri is a delicious variant of the beloved Indian Puri. As soon as winter sets in, the markets are flooded with piles of fresh green peas and this is an excellent way to use them. Tender green peas are mashed into the kneaded dough kneaded along with other spices, rolled into thin discs and fried to make a delicious kind of puri. These puris go very well with , or even . You can also try some other delicious varieties of puri like4.864351245https://www.archanaskitchen.com/matar-ki-puri-crispy-puffed-indian-bread-with-peas
Peanut Butter And Flax Oats Bar With Chocolate Chip RecipePeanut Butter And Flax Oat Squares With Chocolate Chips is a healthy snack option which will be enjoyed by kids and elders. In this oats squares we are using healthy ingredients like flax and peanut butter that are  tasty and healthy at the same time. Flax seed benefits could help you improve digestion, give you clear skin, lower cholesterol, reduce sugar cravings, balance hormones, fight cancer and promote weight loss. This delicious Peanut Butter And Flax Oat Squares With Chocolate Chips is a healthy treat to munch on during those quick hunger pangs.  Serve the Peanut Butter And Flax Oat Squares With Chocolate Chips as a snack and munch it whenever you are hungry or serve it with some  .  Here is few oats recipe which you may like.   4.876651982https://www.archanaskitchen.com/peanut-butter-and-flax-oats-bar-with-chocolate-chip-recipe
Allam Pachadi | Ginger Chutney RecipeGinger has forever been known for its ailing properties and how it is a great aid for digestion. This Allam Pachadi recipe is not only tasty but is also very easy to prepare. Allam Pachadi makes best accompaniment to , although it can be served with any other kind of dosa too. Traditionally, the reason it features with Pesarattu is because it makes digesting of green moong dal easier.  Other chutney recipes you can try are:4.868571429https://www.archanaskitchen.com/allam-pachadi-ginger-chutney-recipe
Korean Style Gochujang Recipe (Hot Pepper Paste Recipe) Korean Style Gochujang Recipe (Hot Pepper Paste Recipe) is a fermented red chili paste made from a mixture of glutinous rice and barley and mixed into a spice mixture. This condiment is very thick and concentrated and has a very pungent smell. The paste is considered as the backbone of most of the Korean cooking.  It adds in more depth and flavor to most of their dishes. The paste is usually used as a Marinate in most of the meat dishes, but it cannot be used directly as it is too strong, so it usually thinned and added. Once prepared, the paste should be stored in the refrigerator. Serve the Korean Style Gochujang Recipe (Hot Pepper Paste Recipe) in Korean Style Kimchi Udon Pasta with Scallions to enjoy your one pot meal.  If you are looking for more Home Made Spice Powders here are some: 4.853349427https://www.archanaskitchen.com/korean-style-gochujang-recipe-hot-pepper-paste-recipe
Onion Rava Bhakri Recipe (Goan Kanyachi Bhakri)Onion Bhakri or Kanyachi Bhakri is an authentic Goan bread recipe that is made for breakfast or as a tea time snacks. The  is very simple to make and can be s Here are few other interesting Goan recipes which you can try.4.726239669https://www.archanaskitchen.com/onion-rava-bhakri-recipe-goan-kanyachi-bhakri
Vegetable Spring Rolls RecipeThe Vegetarian Spring Roll recipe is a classic Chinese dish made from homemade wrappers filled with stir fried vegetables. I have kept the filling for the spring rolls really simple and quick, you can experiment with bean sprouts, noodles and other vegetables. The crunchy and delicious taste of these rolls makes it perfect to serve for parties. Serve the Vegetable Spring Rolls as a party snack along with a sweet and spicy chilli sauce. If you are looking for more Party Snack Recipes here are some : 4.727272727https://www.archanaskitchen.com/vegetable-spring-rolls-recipe
Zucchini Thogayal (Tangy and Spicy Zucchini Chutney)Zucchini Chutney or Thogayal is a delicacy in almost every South Indian household. The thogayal recipe is made with roasted ingredients urad dal, red chilies, and curry leaves when ground along with tamarind into a paste along with the zucchini gives a fresh aroma which makes it simply delicious. Thogayals are typically mixed with rice and eaten. It can be eaten with ,  or any other way you choose to eat it. If you like this recipe, you can also try other Chutney Recipes such as4.910006101https://www.archanaskitchen.com/zucchini-thogayal-tangy-and-spicy-zucchini-chutney
Kerala Style Pazham Pori Recipe (Banana Fry)The Kerala Style Pazham Pori Recipe (Banana Fry) is a simple and delicious recipe from Kerala traditionally made from the Nenthrapazham/Yethakka fruit. Using the Nenthrapazham/Yethakka fruit gives the authentic taste of the banana fry. Serve Kerala Style Pazham Pori along with  as a tea time snack. If you like this recipe, you can also try other Indian appetiser such as4.800000000https://www.archanaskitchen.com/kerala-style-pazham-pori-recipe-banana-fry
Lahsuni Palak Dal Recipe (Spinach & Lentil Curry with Garlic)Lahsuni Palak Dal is a simple and quick recipe made from yellow split moong dal packed with spinach and flavored with a delicious seasoning of garlic. The lentils in the recipe provided the daily protein and the spinach adds to the vitamins and minerals making it a very wholesome and healthy recipe. The Lahsuni Palak Dal goes very well with either or rice and you can serve it for either a Sunday Brunch or even a weeknight dinner. If you like this recipe, you can also try other Dal recipes such as4.887511916https://www.archanaskitchen.com/lahsuni-palak-dal-recipe-spinach-lentil-curry-with-garlic
Cauliflower Moong Dal RecipeCauliflower Moong Dal Recipe is a comforting side dish recipe which is also easy to prepare. This is a an old recipe that is passed on from generations in my family. Seasoned with fresh cilantro, golden turmeric and cumin, this recipe has a cooling effect on body due to moong dal. Serve Cauliflower Moong Dal Recipe along with or   for lunch or dinner. If you like this recipe, here are more toor dal recipes to consider trying4.775122549https://www.archanaskitchen.com/cauliflower-moong-dal-recipe
Kesar Badam Cupcakes With Shrikhand RecipeKesar Badam Cupcakes with Shrikhand is a special recipe with you can cook this Holi to impress your friends and family with your cooking skills. It is an international dessert with a touch of Indian taste and culture. These cupcakes are totally Indianised in terms of its flavour. Serve Kesar Badam Cupcakes With Shrikhand as a Dessert after your delicious meal. If you like this recipe, you can also try other cupcake recipes such as  4.875603865https://www.archanaskitchen.com/kesar-badam-cupcakes-with-shrikhand-recipe
Karnataka Style Ellu Bella Recipe (Sankrati Mix Recipe) Karnataka Style Ellu Bella Recipe (Sankranti Mix Recipe) a simple tradition followed by many of the Karnataka households to make this type of mixture during every festival of Sankranti. It is a custom that every family should distribute this mixture along with homemade goodies to neighbor as a way of offering. It is just a practice which has been followed for years, since bella – jaggery is being used excessively during this time of the year and sesame seeds which was traditionally used in the water for bathing, these two ingredients are the main highlights for this festival. Serve the Karnataka Style Ellu Bella Recipe (Sankranti Mix Recipe) for Sankranti as a Festival Food.  If you are looking for more Sankranti Festival Food here are some: 4.901798825https://www.archanaskitchen.com/karnataka-style-ellu-bella-recipe-sankrati-mix-recipe
Gul Poli Recipe (Maharashtrian Jaggery & Sesame Stuffed Flatbread)Let's celebrate this 'Makar Sankranti' with Gul Poli and nature's best produce. Here's wishing all the viewers as they say in Maharashtra 'tilgul ghya goad goad bola'. It essentially means to gift sesame seeds and jaggery to forget the past ill-feelings and speak sweetly and remain friends. Serve Gul Poli hot with some ghee for lunch/dinner. Make your Sankranti special and chose delicacies from  : Sesame seeds add a delicate and nutty taste to your preparations. Sesame seeds are packed with beneficial minerals which help maintain respiratory and bone health.4.872873563https://www.archanaskitchen.com/gul-poli-recipe-maharashtrian-jaggery-and-seasme-seeds-stuffed-flat-bread
Sweet Potato & Peas Cutlet RecipeSweet Potato & Peas Cutlet Recipe is an Indian appetizer recipe served as a snack or party starter. It is a kid-friendly snack. Serve Sweet Potato & Peas Cutlet Recipe along with and or . Here are a few more cutlet recipes that are yummy4.823529412https://www.archanaskitchen.com/sweet-potato-peas-cutlet-recipe
Jimikand ke Kebab Recipe (Yam Kebabs)The Jimikand ke Kebab Recipe are a wholesome recipe of the kebabs that is packed with flavor and texture. Jimikand is a root vegetable, also known as the Indian Yam or Suran. The yam has delicious nutty taste, and when combined with chaat masala and spices, brings out a burst of flavors. You can serve the Jimikand Ke Kebas along with   as a appetizer for your parties. If you like this recipe, you can also try other Appetiser recipes such as4.874338624https://www.archanaskitchen.com/jimikand-ke-kebab-recipe-yam-kebabs
Stove Top Green Peas Seekh Kebab RecipeStove Top Green Peas Seekh Kebab Recipe is an appetizing recipe made on stove top, instead of a barbecue. Seekhs are commonly the skewers around which the dough is lined and coated and then placed on a barbecue. Seekh can be of bamboo or even those big steel rods, depending on the type of barbecue you doing. Green peas seek kebabs are a no barbecue kebab. Just a few handy ingredients and Voila!! You are done with Stove Top Green Peas Seekh Kebab Recipe! Serve it along with party appetizer. If you like this recipe, take a look at more Kebab recipes4.564556962https://www.archanaskitchen.com/stove-top-green-peas-seekh-kebab-recipe
Homemade Baked Donuts RecipeDonuts are usually deep-fried from a flour dough, and typically either ring-shaped or without a hole, and often filled. Other types of batters can also be used, and various toppings and flavourings are used for different types, such as sugar, chocolate, or maple glazing. Here is a baked healthy donut recipe, which you can simply glaze with different flavours such as strawberry, chocolate, butterscotch, sugar syrup or any flavour you prefer. Serve Homemade Baked Donuts during tea time parties or pack it in your kids snack box. You can also try other similar recipes such as  4.813716404https://www.archanaskitchen.com/homemade-baked-donuts-recipe
Spicy Crunchy Masala Idli RecipeSpicy Crunchy Masala Idly recipe is an easy dish made from left over idlis flavored with bell peppers, mint leaves and coriander. They can be eaten either as an evening snack or for morning breakfast or even as an appetizer for the party. Here are few more snack recipes to try4.874378109https://www.archanaskitchen.com/spicy-crunchy-masala-idli-recipe
Thenga Vada Recipe (Spicy Coconut Fritters)Thenga Vada Recipe is a traditional preparation for Spicy Coconut Fritters that are bound by rice flour and freshly grated coconut. It is usually made on the occasion of tea party. Here are few more snack recipes to also try4.874439462https://www.archanaskitchen.com/thenga-vada-recipe-spicy-coconut-fritters
Vegetarian Shami Kebab Recipe (Chane Ke Kebab)The Vegetarian Shami Kebab Recipe is also popularly known as the Chane Ke Kebab is a very simple recipe to make and it's wholesome too. The kebabs are packed with proteins from the chickpeas and flavored with fennel and chaat masala. You can make these kebabs with either kala chana (dark brown chickpeas) or the kabuli chana (regular chickpeas), either ways you get a great texture and taste. You can also make the kebab dough ahead and pan fry them when you are ready to serve them for parties. If you are looking for more kebab recipes here are some : 4.871014261https://www.archanaskitchen.com/vegetarian-shammi-kebab-recipe-chane-ke-kebab
Sweet And Spicy Tofu Salad With Beetroot RecipeSweet And Spicy Tofu Salad with beetroot, like other salads that require no cooking, are a boon to our busy lives. When made healthy, with protein and fiber rich ingredients, as well as flavoursome, they can be quite satisfying as a main or side salad. Such salads are great even to pack in a lunch box. While most salads are enjoyed on the milder side, this salad with beetroot, is bursting with spicy flavours balanced by a touch of sweetness. In addition, this is a zero-oil, quick recipe. This Sweet And Spicy Tofu Salad with Beetroot can either be served as a salad, or even as a dry vegetable dishes to be had along with your favourite . To get an added punch of spice, you could use the thick fresh red chillies used in Chinese cooking or a jalapeno pepper, finely chopped, instead of regular green chillies. For the sweet flavours, if you don't have maple syrup on hand, you could substitute it with honey too. If you like this recipe, try some more of our popular recipes like4.947478992https://www.archanaskitchen.com/sweet-and-spicy-tofu-salad-with-beetroot-recipe
Apple Roses Recipe With Homemade Puff Pastry Sheets (Eggless)Apple Roses Recipe With Homemade Puff Pastry Sheets (Eggless) are the delicious baked and attractive edible roses made with apple and homemade puff pastry sheets. These delectable and wonderful apple roses are more eye-appealing with dusted sugar and cinnamon, while adding amazing taste! These Apple roses recipe are a must try for your loved one on any day you feel like letting them know. Serve these Apple Roses With Homemade Puff Pastry Sheets (Eggless) during tea time or as an off-tradition dessert after a pasta lunch. If you like this recipe, find more wonderful eggless baking ideas to experiment with4.963963964https://www.archanaskitchen.com/apple-roses-recipe-with-homemade-puff-pastry-sheets-eggless
Khatta Meetha Petha Recipe (Yellow Pumpkin Sabzi)Khatta Meetha Petha or sweet and sour yellow pumpkin sabzi is a quick, easy side dish which do not require an elaborate preparation. The fennel seeds and peppercorns compliment the sweetness of the pumpkin. Serve with , and Raita for an easy weekday meal. Yellow pumpkin is a rich source of Vitamin A and the antioxidant beta-carotene. It helps to keep your peepers healthy and also may play a role in cancer prevention. High fiber content can keep you feeling full for longer and, coupled with a low-calorie count, it’s a great vegetable for those on a weight loss schedule. Take a look at more recipes that can be created with pumpkin4.817226891https://www.archanaskitchen.com/khatta-meetha-petha-recipe-yellow-pumpkin-sabzi
Mumbai Style Spicy Murmura Recipe (Spicy Roasted Puffed Rice)Mumbai Style Spicy Murmura is one of those dishes which is spicy, tasty and healthy at the same time. It is easy to make and is perfect to have during your tea time break. Fill it with the goodness of vegetables and enjoy. Serve Mumbai Style Spicy Murmura along with and as a tea time snack. If you like this recipe, you can also try other Puffed Rice recipes such as  4.850000000https://www.archanaskitchen.com/mumbai-style-spicy-murmura-recipe-spicy-roasted-puffed-rice
Dhuska Recipe (Rice Fried Bread)Dhuska is a traditional recipe from Jharkhand. It is a festive recipe which is very easy to make. This recipe is good for breakfast and snack. Traditionally it is made by adding peas into the batter. But if you want, you can also add the other vegetables like carrot, capsicum, onion too. Serve Dhuska along with and for lunch on a weekend. If you like this recipe, you can also try other Puri recipes such as4.861758691https://www.archanaskitchen.com/dhuska-recipe-rice-fried-bread
Kothimbir Vadi Recipe (Maharashtrian Coriander Fritters)Kothimbir vadi is a crispy fritter made from coriander leaves and chickpea flour. It’s a favorite Maharashtrian snack which is served as a side dish during meals. It is also a perfect tea time snack. at home we love to eat Kothimbir vadi with hot tea during monsoon season. Serve Kothimbir vadi along with or during teatime. Here are more snack recipes to try4.785888078https://www.archanaskitchen.com/kothimbir-vadi-coriander-fritters
Green Spinach & Oats Cutlet RecipeThe Green Spinach & Oats Cutlet Recipe is a simple, easy to make cutlet, that is packed with nutrition from oats, spinach and peas and flavored with green chillies, ginger and oregano. If you have all the ingredients handy, these cutlets will take you less than 30 minutes to make and serve.   evening snacks. Spinach improving blood glucose control in diabetics, lowering the risk of cancer, lowering blood pressure, improving bone health, lowering the risk of developing asthma and more. Spinach is an excellent source of vitamin K, vitamin A (in the form of carotenoids), folate, iron, copper, vitamin B2, vitamin B6, vitamin E, calcium, potassium, and vitamin C. Excellent source of dietary fiber too, it also additionally provides phosphorus, vitamin B1, zinc, protein, and choline. If you like this recipe, here are a few more snack recipes to try4.842402617https://www.archanaskitchen.com/green-spinach-oats-cutlet-recipe
Bengali Style Kanch kolar Kofta Curry Recipe (Green Plantain Kofta Curry Recipe) Bengali Style Kanch kolar Kofta Curry Recipe (Green Plantain Kofta Curry Recipe) is all time favorite Bengali dish made with soft and crispy Koftas dipped in thin and tangy based curry. The Raw banana is rich source of vitamins, minerals, and fiber.  The starch content present in raw banana will help in controlling blood sugar level and manage cholesterol. Serve the Bengali Style Kanch kolar Kofta Curry Recipe (Green Plantain Kofta Curry Recipe) with hot and steam rice. If you are looking for more Kofta recipes here are some: 4.917650715https://www.archanaskitchen.com/bengali-style-kanch-kolar-kofta-curry-recipe-green-plantain-kofta-curry-recipe
Malida Recipe (Healthy Whole Wheat Afghan Sweet)Malida is a traditional Afghan Sweet, made with whole wheat flour dough crumbled, sweetened and flavored with cardamom and dry fruits. Malida can also be made from leftover or fresh whole wheat Rotis or flat breads. The addition of Jaggery and dates to the Malida recipe, not only adds to the sweetness but also to the nutrition content of this wholesome sweet. Jaggery has the ability to cleanse your body, helps in digestion and also contains minerals that can be easily absorbed by the body to provide energy and vital nutrition. Malida Recipe (Healthy Whole Wheat Afghan Sweet) with chai as a tea time snack. If you are looking for more snack recipes, here are a few more4.850678733https://www.archanaskitchen.com/malida-recipe-healthy-whole-wheat-afghan-sweet
Iyengar Bakery Style Masala Bread RecipeThe Iyengar Bakery Style Masala Bread Recipe is  delicious and spicy open sandwich that is very popular dish in Bangalore. This recipe is a take on the Iyengar bakery bread from my hometown, Bangalore!  In the midst of the well worn, yet bustling lane of our very own 'DVG Road' in 'Gandhi Bazaar' in Basavangudi, Bangalore, lies this hub of nostalgic delicious goodies, Iyengar Bakery. I remember very clearly how it would open at 4 in the afternoon promptly every single day without fail, letting in the eager queue of regular customers. It works on the 'first come, first served' basis of course. The sooner you get into the queue, the likelier you will be rewarded with your choice of goodies. A tad later and its all gone. I'm also pretty sure they keep their recipes a closely guarded secret. What follows here is an attempt to recreate the same masala bread following on from recipes around the web. Serve the  as an appetizer or a tea time snack or even pack them into the kids lunch box.  Here are more snack recipes to try4.811096433https://www.archanaskitchen.com/iyengar-bakery-style-masala-bread-recipe
Mysore Bonda Recipe (Healthy Pan Fried Recipe)Mysore Bonda Recipe is a very traditional vada made from urad dal, that is spiced up with coconut, black pepper,, curry leaves, green chillies and asafoetida. The Mysore Bonda is typically deep fried, but in this recipe, I have shown you how to pan fry them using the . You can serve these Mysore Bonda’s as a tea time snack along with a hot cup of coffee or . Here are a few more snack recipes that you can also try4.631416838https://www.archanaskitchen.com/mysore-bonda-recipe-healthy-pan-fried-recipe
The Goan Kelyachyo Fodi Recipe (Spicy & Crispy Pan Fried Banana Recipe)The Goan Kelyachyo Fodi Recipe is a very traditional, recipe from goa that is made from raw banana (plaintain). In Goa, whenever we have any festival or religious function, we make fried dishes made from rava. Fodi also means semolina coated fried vegetables. This is a traditional Konkani recipe that you can serve as a tea time snack or as an appetizer for parties. Here are more tea party recipes to try4.896629213https://www.archanaskitchen.com/the-goan-kelyachyo-fodi-recipe-spicy-crispy-pan-fried-banana-recipe
Coorg Style Kadumbuttu/Kadambuttu Recipe (Steamed Rice Balls Recipe)Coorg Style Kadumbuttu/Kadambuttu Recipe (Steamed Rice Balls Recipe) is a staple food in coorg which belongs to the Karnataka region. The dish is made from broken rice and coconut which is boiled till it becomes mushy and then shaped into round balls and steamed again to hold its shape. These are prepared in many of the special occasion in coorg. It is usually accompanied by Pandi Curry which is also one of the delicacy found in that region. Serve the Coorg Style Kadumbuttu/Kadambuttu Recipe (Steamed Rice Balls Recipe) along with to enjoy your meal. If you are looking for more Breakfast dishes here are some : 4.861625101https://www.archanaskitchen.com/coorg-style-kadumbuttu-kadambuttu-recipe-steamed-rice-balls-recipe
Stuffed Dahi Vada RecipeStuffed Dahi Vada is a low fat version of dahi wada prepared using Paniyaram pan. These guilt-free vadas are not only healthy but also makes a great appetizer for a party or special occasions. If you do not wish to add mochai beans, then you can adjust the quantity of whole urad dal accordingly. Serve Stuffed Dahi Vada as a side dish with for a delicious lunch. If you like this recipe, you can also try4.903314917https://www.archanaskitchen.com/stuffed-dahi-vada-recipe
Patishapta Recipe (Rice Crepe)Patishapta Recipe (Rice Crepe) is a soft rice crepe folded inwards to make an envelope filled with a delicious filling made with coconut and jaggery. It is the most desired Bengal sweet delicacy made during the month of January on the auspicious occasion of Poush or Makar Sankranti. The batter used for making the fine crepes is of white flour, semolina, and rice flour. For the filling we have used jaggery.  Enjoy your Patishapta Recipe ( Rice Crepe) as a dessert after your hearty lunch.  To have a complete meal serve and for dessert serve the Patishapta.  Here are few more Bengali recipes which you can try at your home.4.827586207https://www.archanaskitchen.com/patishapta-recipe-rice-crepe
Chettinad Podalangai Vadai Recipe (Chettinad Style Snake Gourd Fritters)Chettinad Podalangai Vadai Recipe, is a spicy and delicious Vada recipes. It has a mix of freshly pounded Chettinad spices that makes it quite flavourful. Snake gourd is considered to be a healthy vegetable, which is beneficial for diabetics. The addition of snake gourd gives it a nice texture as well. These vadas are crunchy on the outside and soft inside making it a delectable snack.  Serve this Chettinad Podalangai Vadai (Chettinad Style Snake Gourd Fritters) recipe during Navratri or include it as a condiment while making a Chettinad themed elaborate weekend brunch. If you like this recipe, you can also try other Fritter recipes such as4.903481013https://www.archanaskitchen.com/chettinad-podalangai-vadai-recipe-chettinad-style-snake-gourd-fritters
Khaja Recipe (Layered Fritters Dunked In Sugar Syrup)Khaja recipe is a traditional coastal recipe that is served as a part of “Sukhila Prasad” in India’s Puri Jagannath temple. This is a sweet dish recipe, prepared from fewer ingredients, is essentially the layered fritters dunked in sugar syrup. Try this Khaja recipe on any of the upcoming special occasions to hear praises from family members and guests. Since it is a good keeper, the Khajas can be stored in airtight containers up to 2 weeks. Enjoy Khaja, one of the “Chappan Bhoga” (56 types of food served as Prasad at Jagannath Temple, Puri) to savor its festive taste during tea time or as a dessert option to end a festive meal. Explore more of the festive Indian Sweet Recipes here4.875221964https://www.archanaskitchen.com/khaja-recipe-layered-fritters-dunked-in-sugar-syrup
Hare Chane Ka Kebab RecipeHare Chane ka Kebab, a protein rich and healthy kebab recipe to serve with your evening cup of chai. These kebab make a perfect appetizer or evening snacks. Hara Channa can be replaced by Kabuli Channa or Rajma. For more nutritional benefits, try adding vegetables like carrot, beans, peas or paneer. Serve Hare Chane Ka Kebab with or for your tea time break. If you like this recipe you can also try other tea time snacks such as4.928104575https://www.archanaskitchen.com/hare-chane-ka-kebab-recipe
Perum Payaru Theeyal Recipe (Kerala Style Black Eyed Bean Curry)Perum Payaru Theeyal Recipe is an aromatic Kerala style coconut based curry using cowpeas or black eyed beans. It is simple to prepare and makes use of few ingredients in hand. Black eyed beans are a wonderful source of soluble fiber, which helps in preventing type 2 diabetes by keeping blood sugar balanced. We will be using the red cow peas for this recipe. Serve the Perum Payaru Theeyal Recipe along with and for a weekday lunch.  Other Kerala recipes you can try are:4.928362573https://www.archanaskitchen.com/perum-payaru-theeyal-recipe-kerala-style-black-eyed-bean-curry
साउथ इंडियन पापड करी रेसिपी - Appalam Vathal Kuzhambu (Recipe In Hindi)साउथ इंडियन पापड करी को तमिल नाडु में अपलम वठल कुरंबु कहते है। इसे उरद दाल के पापड के साथ बनाया जाता है, और चावल के साथ खाया जाता है। यह बनाना काफी आसान है और उन दिनों काम आता है जिन दिनों घर मैं कोई सब्ज़िया न हो। साउथ इंडियन पापड करी को चाउ चाउ कूटू और चावल के साथ डिनर मई परोस जा सकता है।   अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.789473684https://www.archanaskitchen.com/appalam-vathal-kuzhambu-recipe-in-hindi
KhiraSaku ( Odiya Style Rice Pan Cake) RecipeKhiraSaku (Odiya Style Rice Pan Cake) Recipe, is an Odia dessert that is served during festivals or family get to gather. This Odia dish resemble more like pan cakes but are made up of rice. It is an Odia delicacy which has healthy dry fruits in them. You can serve KhiraSaku (Odiya Style Rice Pan Cake) Recipe with some or any other Ice Cream of your choice. You might also like to try other Odia Recipes and serve them to your family.4.946954813https://www.archanaskitchen.com/khirasaku-odiya-style-rice-pan-cake-recipe
Instant Palkova Recipe (Milk Based Sweet Recipe)Instant Palkova is quick version of 'Palkova' or Palgova' which is a popular South Indian sweet. This recipe is believed to have originated in Tamil Nadu. Due to the white revolution, the excess milk was being made into Palkova. It is also served to the devotees visiting the Srivilliputur Andal Temple in which city the origin of Palkova specifically dates back to. Palkova is made from just two ingredients, milk and sugar. As easy as it may sound, making palgova requires a lot of patience. Milk is boiled and continuously stirred in a heavy bottom pan/kadai till the fats separate . While the traditional way of making this sweet may intimidate you, today I am sharing an easy and quick version of making this incredibly delicious sweet. Tasty, grainy milk sweet is sure to transport you to food heaven. Whether it is pooja, festival at home or guests coming home for lunch, this handy 5-minute recipe is a sure blessing. Here are a few more milk based sweet recipes that you might like!4.884711046https://www.archanaskitchen.com/instant-palkova-recipe-milk-based-sweet-recipe
Chaler Payesh Recipe (Bengali Style Rice Pudding)Chaler Payesh is a famous bengali recipe and is mostly eaten as a dessert after their meal. It is an integral part of all bengali ceremonies like birthday, house warming etc. It is rich in carbs (due to the rice) and calcium (due to the milk). Serve Chaler Payesh as a sweet dish after your delicious Bengali meals. If you like this recipe, you can also try other Bengali recipes such as  4.618791946https://www.archanaskitchen.com/chaler-payesh-recipe-bengali-style-rice-pudding
Kheer Puli Pitha | Bengali Pitha RecipeHere are a few more Sweets worth trying:4.846194364https://www.archanaskitchen.com/kheer-puli-pitha-bengali-pitha-recipe
Oriya Kancha Kadali Bara Recipe (Raw Banana Cutlets)Odiya Kancha Kadali Bara Recipe are Raw Banana Cutlets from Odissi cuisine that are subtly spicy and are apt replacement for fritters during snack time. These Raw Banana Cutlets that have no onion and no garlic in them. Hence they are ideal to be prepared during most festivals where onion and garlic are forbidden, like Navratri. Remember to replace salt with rock salt, besa/sooji with chestnut/rajgira flour and chat masala with dry mango powder while making these raw banana cutlet during vrat. These cutlets make a nice party starter or a tea time snack recipe. As the raw bananas are bland in taste, make sure you added enough spices and herbs to make it spicy and aromatic. Serve Odiya Kancha Kadali Bara Recipe (Raw Banana Cutlets) with or . If you like this recipe, try our other cutlet recipes4.889458272https://www.archanaskitchen.com/oriya-kancha-kadali-bara-recipe-raw-banana-cutlets
Sakkare Millet Pongal RecipeSakkare Pongal is a sweet pongal that is usually made using rice, moong dal and jaggery. Making it with millet not only makes it healthy but, also the sweetness in millet compliments the dish. Millet is easy to cook and the small grains brings the dish together well. Serve Sakkare Millet Pongal on its own as a sweet dish after your delicious South Indian meal. If you like this recipe, you can also try other Pongal recipes such as  4.884868421https://www.archanaskitchen.com/sakkare-millet-pongal-recipe
Suji Manda Pitha/Sweetened Coconut Stuffed Semolina Dumplings RecipeSuji Manda Pitha is a recipe from Orissa which is essentially sweetened Coconut Stuffed Semolina Dumplings. Delicious and finger licking good Suji Manda Pithas are deep fried semolina dumplings stuffed with coconut and jaggery. This authentic and traditional Pitha are made during festivals and special occasions in Orissa. Have a look at other recipes popular in Orissa/Odissi Cuisine4.910181818https://www.archanaskitchen.com/suji-manda-pitha-sweetened-coconut-stuffed-semolina-dumplings-recipe
Date and Almond Energy Balls RecipeDate and Almond Balls Recipe is a kid-friendly snack made from dates, almonds and coated with crushed chocolate chips. These sweet date balls not only taste delicious but looks appetizing as well. With no cooking or baking involved these Date and Almond Balls are easy to prepare and can be stored in the fridge. Pack Date and Almond Balls for the school snack box or carry them for their after school activities.4.823232323https://www.archanaskitchen.com/date-and-almond-balls-coated-with-crushed-gems-a-colorful-yet-healthy-treat-for-kids
Gulkand Kala Jamun RecipeGulkand Kala Jamun is a dessert recipe that hails from Rajasthan. Khoya balls stuffed with rose petal jam (gulkand) and dry fruits are deep fried to get that blackish color is then dunked into saffron and rose scented sugar syrup. One of the finest recipe i got to learn from my Grandma when she was alive. Gulkand Kala Jamun is certainly a show stopper in your festival spreads. If you like this recipe, also try our favorite similar recipes like4.812929849https://www.archanaskitchen.com/gulkand-kala-jamun-recipe
Uttarakhand Style Singhal RecipeSinghal is a traditional festive recipe from Kumaon, Uttarakhand. It is a deep fried snack recipe which is very popular in that region. I happened to learn this from a friend of Kumaon. Made with semolina, yogurt and banana, Uttarakhand Style Singhal Recipe is mildly sweet fritter dish that is served with or . If you like this recipe, explore more Indian tea time snack recipes like4.782608696https://www.archanaskitchen.com/uttarakhand-style-singhal-recipe
Karnataka Style Haalbai RecipeHaalbai Recipe is a traditional recipe from Karnataka cuisine which is prepared on special occasions. It is authentically made with coconut milk and rice flour. One can also try the same recipe by substituting rice flour with whole wheat flour or ragi flour. You can serve the Haalbai recipe warm or chilled, as a dessert after festive lunch or during evenings with tea. Here are more Karnataka Style recipes for you to try and relish4.713207547https://www.archanaskitchen.com/karnataka-style-haalbai-recipe
Andhra Style Pappulo Undrallu Recipe Pappulo Undrallu Recipe is a popular recipe cooked in the Andhra households during the occasion of Ganesh Chaturthi. Undrallu means rice flour dumplings in Telugu, and it is cooked in a moong dal sweetened with jaggery. It is nothing but plain modaks dunked in a moong dal payasam / kheer. Serve the Pappulo Undrallu Recipe, along with as a part of festive lunch or . Here are a few more festive recipes to try4.907882241https://www.archanaskitchen.com/andhra-style-pappulo-undrallu-recipe-rice-dumplings-in-sweetened-lentil-broth
Instant Garlic Pickle Recipe The saying “Let food be thy medicine, and medicine be thy food, applies perfectly for Garlic. Made with a combination of powders and minimal ingredients this Garlic Pickle is sure to tickle the food palates of your tongue. A great accompaniment with , this crunchy Garlic Pickle can be made almost instantly if you have all the powders and peeled garlic handy. Other pickle recipes that you can try are:4.845710996https://www.archanaskitchen.com/instant-garlic-pickle-recipe
Banana Chia Seeds Muesli Muffin RecipeBanana Chia Seeds Muesli Muffin Recipe is a wonderful sugar free muffin made with the goodness of muesli, wheat flour and banana. The muffin is very easy to make, all it requires is mixing of the ingredients together and whipping up it into a thick batter and dropping them into the muffin tray and baking them. The addition of chia seeds into this batter adds in extra crunch as well as ups the protein content into the dish. Museli is a great source of dietary fibers and it not only adds crunch and flavor but also is very healthy to use it in this muffin recipe. Serve the Banana Chia Seeds Muesli Muffin Recipe can be served as an evening time snack and can also be eaten as a If you are looking for more Muffin recipes here are some :4.892215569https://www.archanaskitchen.com/banana-chia-seeds-muesli-muffin-recipe
Instant Red Chilli Pickle RecipeInstant Red Chilli Pickle Recipe is a quickest form of preparing the mouth-watering red chilli pickle recipe. Red chillies here are marinated in mustard seeds and flavoured with fennel seeds. This pickle can be preserved in fridge for a week in an airtight container. Instant Red Chilli Pickle is a side dish that can flavour up any meal, be it Parathas or Here are a few more pickles recipes to relish4.872171946https://www.archanaskitchen.com/instant-red-chilli-pickle-recipe
Singhade Ka Achaar Recipe (Water Chestnut Pickle)Singhade which is cultivated in winter, is liked by many and goes by the name of singhada. It is usually consumed in fast in the form of Halwa and puri made from its flour. This fruit happens to be my favorite and like wise the pickle of this fruit which tastes great with parathas, however the pickle cannot be preserved for long. Singhade also taste great with jaggery and likewise for boiled singhade with green garlic chutney. Serve Singhade Ka Achaar along with or for breakfast on a weekend morning. If you like this recipe, you can also try other Achaar recipes such as4.927140255https://www.archanaskitchen.com/singhade-ka-achaar-recipe-water-chestnut-pickle
Parsi Lagan Nu Custard RecipeParsi Lagan Nu Custard is a traditional Parsi Dessert recipe made specially during Parsi weddings. It is a rich Custard with flavours of Nutmeg and Cardamom, and serves as dessert.  Serve Parsi Lagan Nu Custard Recipe after a meal of   and . Here are a few Parsi recipes4.899560922https://www.archanaskitchen.com/parsi-lagan-nu-custard-recipe
Kala Chana Pilaf RecipeKala Chana Pilaf Recipe is adapted from the Pakistani Cuisine. Pilaf is a flavourful rice dish, usually cooked with the white or red meats in Pakistan. The addition of whole garam masala adds a beautiful flavour to the dish. We have substituted the white chana with the kala chana to make it more healthy. The cinnamon quill adds a mild sweetness to the pilaf. Serve the Kala Chana Pilaf Recipe along with , and  for the weekend brunch. Here are a few more pilaf recipes that you can also try4.890070922https://www.archanaskitchen.com/kala-chana-pilaf-recipe
आलू पालक की सब्ज़ी रेसिपी - Sautéed Potatoes With Spinach (Recipe In Hindi)आलू पालक की सब्ज़ी में उबले हुए आलू को पालक और मसलो के साथ पकाया जाता है. इस सब्ज़ी को आपके साइड डिश की तरह परोस सकते है या फिर अपने या अपने बच्चो के लंच बॉक्स में दाल सकते है. पालक हमारी बॉडी को आयरन और प्रोटीन देता और इसमें आलू मिलाने से इस सब्ज़ी का एक स्वाद और भी बाद जाता है.  आलू पालक की सब्ज़ी को पंचमेल दाल, चावल और चपाती के साथ दिन या रात के खाने के लिए परोसे। अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.602459016https://www.archanaskitchen.com/sauteed-potatoes-with-spinach-recipe-in-hindi
Mahali Kizhangu Thayir Urugaai Recipe (Mahali Root Curd Pickle)Mahali Urugai or Indian Sarasaparilla is a root pickle. Mahali is known for its smell and blood purification properties. The strong aroma of mahali is either liked very much or totally disliked by people. There is no intermediate like or dislike of the aroma. I simply love smell and like the taste of the pickle. This is a zero oil pickle and apart from blood purification benefits it is used for treating skin and kidney diseases. Serve Mahali Kizhangu Thayir Urugaai along with or for a light lunch or dinner. If you like this recipe, you can also try other Pickle recipes such as4.913300493https://www.archanaskitchen.com/mahali-kizhangu-thayir-urugaai-recipe-mahali-root-curd-pickle
Muga Ambat RecipeIndian cuisine is so diverse that every region has its own way of cooking and using ingredients and has its own specialty dish that is very popular among the locals. Curry is one of the quintessential dish of Indian cuisine and each and every region cooks it in such a diverse method, the result is amazing and unique. Indian curries especially the vegetarian curries uses spouts and grams a lot and in Karwar cuisine muga ambat seems to be loved by many. This sprouted moong (green gram) curry made with coconut-red chilli base is so unique in taste that you definitely have to give it a try if you love diverse curries! And since it’s made with no onion no garlic you can enjoy this curry during your fasting days. Serve Muga Ambat along with and for a weekday lunch or dinner. If you like this recipe, you can also try other Karwar Cuisine recipes such as4.899856938https://www.archanaskitchen.com/muga-ambat-recipe
Chettinad Beetroot Kurma RecipeChettinad Beetroot Kurma Recipe is a delicious beetroot curry cooked using the aromatic spices. The use of freshly roasted and ground Chettinad masala makes it very delectable. Beetroot is known for having antioxidant properties making it beneficial for skin, hair and health over all.  Serve the delicious Chettinad Beetroot Kurma Recipe along with and for a weekday lunch or dinner. If you like this recipe, you can also try Chettinad recipes such as4.900136426https://www.archanaskitchen.com/chettinad-beetroot-kurma-recipe
Coconut Thumbprint Cookies With Pineapple And Apricot Preserve RecipeBe it festive season or not, making these thumbprint cookies and storing them for few days to enjoy with your milk or evening tea is a wonderful idea. Making these thumb print cookies is so much fun. Involve your kids and the fun is doubled. Thumbprint cookies are also called jam cookies and adding different flavours of jam and preserves that are all homemade is one of the way to use up the jam that you might have just whipped up in large batches. Fresh fruit preserve is something you should do at home more often, be it seasonal fruits or the regular ones. Pineapple preserve is one of the most delicious and very easy preserve that you can make and keep at home. Spread it on toast, add it to the meat or use it in your cookies. Along with pineapple preserve I also tried apricot preserve and I must admit I was surprised with the result. It’s slightly sweet, a bit of tang and super delicious preserve you can think of. These 2 preserves went into coconut coated thumbprint cookies and my kids absolutely loved it. If you love fruit preserves and coconut then this is a must try recipe for you. Serve Coconut Thumbprint Cookies With Pineapple And Apricot Preserve along with hot during your tea time break. If you like this recipe, you can also try other Cookie recipes such as4.862275449https://www.archanaskitchen.com/coconut-thumbprint-cookies-with-pineapple-and-apricot-preserve-recipe
Masoor Dal Aur Rajma Masala RecipeLentils have a distinct earthy flavour and are very commonly used throughout South Asia, the Middle East and the Mediterranean. It is a store house of proteins for the vegetarians. It is very often eaten with rice or roti's in India. Masoor Dal Aur Rajma Masala Recipe is a simple yet delicious lentil dish made using the nutritious whole masoor dal or red lentils and rajma or the red kidney beans. It is cooked in mild spices bringing out the beautiful flavour of the lentils.  Serve Masoor Dal Aur Rajma Masala Recipe along with Roti's or for the weeknight dinner. If you like this recipe, you can also try other Rajma recipes such as4.850580515https://www.archanaskitchen.com/masoor-dal-aur-rajma-masala-recipe
Instant Mixed Vegetable Pickle RecipeA pickle always adds to a dish, and makes up for the lack of flavour in any dish. Making pickles involves lot of effort and time and they are usually made seasonally. Instant Mixed Vegetable Pickle is one pickle recipe which is different to the regular pickles and can be whipped up instantly. Serve Instant Mixed Vegetable Pickle with for a comforting week day meal. If you like this recipe, you can also try other similar recipes such as  4.885143571https://www.archanaskitchen.com/instant-mixed-vegetable-pickle-recipe
Chickpea & Date Tagine RecipeTagine is a food culture of the Moroccan and Algerian countries. Tagine is a shallow earthen pot which has a tall lid and food cooked in tagine tastes amazing. Dishes made of tagine are usually slow cooked mostly on fire or grill, these days the tagine is cooked in oven too. Chickpea and date is cooked in tagine clay pot on slow cooking method along with Moroccan spices. Moroccan spices are subtle, it goes easy on your palate and make you want to for the next bite. Try this chickpea and date tagine. Serve Chickpea & Date Tagine on its own with a glass of red wine for a weekend dinner. If you like this recipe, you can also try other Moroccan recipes such as4.835616438https://www.archanaskitchen.com/chickpea-date-tagine-recipe
Mushroom Fried Rice RecipeAn Indo Chinese flavoured fried rice with mushrooms, carrots and bell peppers in soy sauce. It is a great recipe to serve during house parties or you can even pack it for potlucks. Serve Mushroom Fried Rice with any soup like ,  or any vegetable dish like for a complete Indo-Chinese experience! If you like this recipe, you can also try other Rice recipes such as4.820209974https://www.archanaskitchen.com/mushroom-fried-rice-recipe
Kandarappam Recipe (Chettinad Sweet Appam)Kandarappam recipe is a sweet delicacy from the region of Chettinad and is considered to be a festive recipe as it is prepared on an auspicious day using 4 dals and consumption of 4 dals on any festive day is considered to be auspicious. Kandarappam is a sweet fried appam prepared using raw rice, 4 types of dal and jaggery. One can adjust the amount of sweetness added to appam based on their desire. Prepare this Kandarappam during this festive season and enjoy it to the fullest, with the festive meals. If you like this recipe, take a look at more festive recipes4.896551724https://www.archanaskitchen.com/kandarappam-recipe-chettinad-sweet-appam
Irish Cream Bundt Cake RecipeIrish cream bundt cake is a delicious glazed cake perfect for parties,get togethers or any occasion. It is a simple recipe, very easy to put together with a fabulous result.The cake is infused with Irish cream and just a hint of coffee. You can skip the coffee if you like. For a variation you can add some chopped walnuts to the batter. Serve Irish cream bundt cake as it is or with your favourite ice cream for an indulgent party dessert. If you like this recipe, you can also try other Cake recipes such as4.911660777https://www.archanaskitchen.com/irish-cream-bundt-cake-recipe
केरल आलू थियल रेसिपी - Kerala Style Potatoes In Shallots And Roasted Coconut (Recipe In Hindi) केरल आलू थियल, चेट्टिनाड के थियल से प्रेरित हुआ हैं। यह रेसिपी छोटे आलू से बनायी गयी है, आलू को प्रेशर कुक किया जाता है और चेट्टिनाड मसालो की करी में पका लिया जाता है।  चेट्टिनाड तमिल नाडु में उत्पन्न हुआ व्यंजन हैं और वहा का सबसे पुराना और लोकप्रिय व्यंजन भी हैं। चेट्टिनाड खाने में बहुत सारे मसाले इस्तेमाल होते हैं जिस से खाने में अलग स्वाद आ जाता हैं।   केरल आलू थियल को आप चावल या के साथ दिन के भोजन में परोस सकते है।  कुछ और रेसिपीज जो आप त्रय कर सकते है:  4.710691824https://www.archanaskitchen.com/baby-potato-theeyal-recipe-kerala-style-potatoes-in-shallots-and-roasted-coconut-recipe-2
Italian Ricotta Crostini with Olives and Cherry Tomatoes RecipeItalian Ricotta Crostini with Olives and Cherry Tomatoes Recipe is made ciabatta bread and topped with the more common Italian cottage cheese called “Ricotta”. Ricotta has a very ancient history in Italian cuisine. Applying a thick coat of Ricotta Cheese on oven baked Ciabatta makes for an ideal starter to a long party evening. The Ricotta topped Crostini can be made to look and taste more appealing with a generous topping of olives, tomatoes and basil. One can also sprinkle oregano and chilli flakes depending on taste preference. Serve Italian Ricotta Crostini with Olives and Cherry Tomatoes Recipe with and for an Indo-Italian fusion dinner. See the other crostini recipes that we have4.915637860https://www.archanaskitchen.com/italian-ricotta-crostini-with-olives-and-cherry-tomatoes-recipe
Parsi Style Khaman Pattice RecipeLooking for a easy but amazing vegetarian starter recipe for your party? I have got one just for you, it’s Parsi style Khaman Pattice recipe. This patty is not a regular potato pattice, this one is unique and interesting. These are stuffed potato pattice with a center filled with a mixture of coconut, raisins and green chilli with other spices, to make the crispy pattice is simply just irresistible! I bet you can’t stop eating just one. You can serve it as a tea time snack with . If you like this recipe, try more recipes from Parsi cuisine4.844919786https://www.archanaskitchen.com/parsi-style-khaman-pattice-recipe
Light And Healthy Spinach Soup RecipeThe Light and Healthy Spinach Soup Recipe is a healthy soup that is made low fat and cooked in a nutritious way. Spinach is a health-promoting powerhouse among fresh leafy greens. But, a recent study said that spinach and other leafy greens lose their nutritional value the longer they stay refrigerated. To get the most nutrients out of fresh spinach, keep it refrigerated and use as soon as possible after you purchase it. Serve Light And Healthy Spinach Soup Recipe with a bread like and to make a complete meal. Here are more delightful soup recipes4.811594203https://www.archanaskitchen.com/light-and-healthy-spinach-soup-recipe
French Brioche Recipe (Savoury Version)French dishes are all about techniques & flavors, and French Brioche Recipe (Savoury Version) is one of the favorites. Mastering a French recipe is not complex if you follow precise steps and techniques. Brioche is beautiful bread from the French cuisine usually shaped in many interesting shapes and has different stuffing/flavoring in it. Today’s brioche is savory bread shaped in the form of flower and is savoury at its best. Serve French Brioche Recipe (Savoury Version) along with tea or a cup of coffee. Here are a few more homemade bread recipes that you can also try4.923423423https://www.archanaskitchen.com/french-brioche-recipe-savoury-version
Watermelon Bocconcini Arugula Salad RecipeWatermelon Bocconcini Arugula Salad Recipe is a simple salad recipe with special softer mozzarella cheese called Bocconcini. This soft cheese is combined with Watermelon, arugula and feta are the classic combination, but this one is a keeper too. The fresh Bocconcini and the peppery arugula complement the sweet watermelon.  A dash of lemon juice to perk it up, or some home made basil oil gives just the right flavour, along with salt and freshly ground pepper. Serve Watermelon Bocconcini Arugula Salad Recipe with a of your choice. Bocconcini are small, marble shaped, semi soft and white mozzarella cheeses. They were once made only from the milk of water buffalos, though nowadays they are usually made from a combination of both buffalo and cow's milk. They are sold packed in whey or water and are spongy to the touch. Bocconcini has a mild buttery flavour and readily absorbs the flavour and aroma of other foods with which they are mixed. It is rich in proteins as well as in mineral calcium. Here are a few more interesting salad recipes4.937823834https://www.archanaskitchen.com/watermelon-bocconcini-arugula-salad-recipe
Paleo Breakfast Casserole Recipe In A MugPaleo Breakfast Casserole Recipe In A Mug includes healthy ingredients to provide you a protein boost when you start the day. This breakfast casserole is all that you crave for your breakfast in the mornings. It has eggs (which are low in calories but packed with proteins), vegetables and spices to fuel yourself in the mornings. And it is paleo, gluten free and so that you can munch on without any guilt. Moreover, it can be baked in the oven when you are busy with other daily chores and it can be prepared in oven safe mugs, thus a great option to attract kids to have such a healthy breakfast. Prepare this egg casserole in the mug and enjoy with a cup of your favorite juice. Take a look at more breakfast recipes that you can try:4.922600619https://www.archanaskitchen.com/paleo-breakfast-casserole-recipe-in-a-mug
Instant Chilli Pickle RecipeThe Instant Chilli Pickle is a very quick and easy recipe to prepare. Just to prepare this recipe, we need to stir fry chillies along with spices and there’s a flavorful twist too. You can make it ready within 10 to 12 minutes maximum. It is also good option for traveling since it can be easily be stored for one week or more under favorable weather. For this recipe, you can also use any fresh green pepper/chilli variety, according to your choice, hot or normal. Take a look at the other pickle recipes which provide a great accompaniment along with the main meal of 4.878688525https://www.archanaskitchen.com/instant-chilli-pickle-recipe
बैंगन मुसल्लम रेसिपी - Mughlai Style Eggplant Simmered In Rich Tomato Curry (Recipe In Hindi) बैंगन मुसल्लम एक स्वादिष्ट रेसिपी है जिसमे बैंगन को टमाटर की मसालेदार ग्रेवी में पकाया जाता हैं। क्रीम और मसालो से इस रेसिपी में अच्छा गाड़ापन आजाता हैं। बैंगन को आप डीप फ्राई कर सकते है, या लंबा काटकर उन्हें सेंक भी सकते है, इस तरह यह स्वास्थय के लिए भी अच्छा होगा।     बैंगन मुसल्लम को राइता और पुलाव के साथ परोसे।   कुछ और रेसिपीज जो आप बना सकते हैं:4.749490835https://www.archanaskitchen.com/baingan-musallam-recipe-mughlai-style-eggplant-simmered-in-rich-tomato-curry-2
Capsicum Masala Poriyal Recipe (South Indian Style Bell Pepper Stir Fry)Capsicum Masala Poriyal Recipe is a South Indian style stir fry of tricolour bell peppers. Colours play an important role in our food. First you eat with your eyes, and then with your mouth. Everything green on a plate is so dull and boring, until you throw in some yellow or red to make it interesting. These capsicums add gorgeous colour and the inherent sweetness to a South Indian meal. Crunchy, mildly sweet and balanced with simple kitchen spices, this poriyal is quickly tossed together in order to retain the bite and not overcook the veggies. Capsicum Masala Poriyal can be served with a simple weeknight dinner of and . If you like this recipe, you can also try other Dry Vegetable recipes such as4.790608160https://www.archanaskitchen.com/capsicum-masala-poriyal-recipe-south-indian-style-bell-pepper-stir-fry
Goan Prawns Balchao Recipe (Prawns Pickle)Prawns Balchao or Prawns Pickle is a recipe which I learnt from my mom. I am proud to say that my mom’s prawns pickle turns the best. Nothing can beat my mom’s magic of making prawns pickle. Today I am sharing with you this secret recipe. You can serve this Goan Prawns Balchao with steamed rice and . You can also serve it as a special side dish for parties. If you like this recipe, you can also try other Prawns recipes such as4.890519878https://www.archanaskitchen.com/goan-prawns-balchao-recipe-prawns-pickle
Karnataka Style Avarekalu Huli Saru Recipe (Field Beans in a Coconut based Gravy Recipe) Karnataka Style Avarekalu Huli Saru Recipe (Field Beans in a Coconut based Gravy Recipe) is one of the most favorite recipe from Karnataka. Since Averakalu season starts from December to January, in many parts of Karnataka, people love to prepare a homemade coconut based curry made with these beans. It is very often eaten with Ragi Mudde. It is also most commonly prepared in the household of many farmers in Karnataka. Serve the Karnataka Style Avarekalu Huli Saru Recipe (Field Beans in a Coconut based Gravy Recipe) along with or Ragi Mudde to enjoy your lunch meal.   If you are looking for more Lunch recipes here are some : 4.911826822https://www.archanaskitchen.com/karnataka-style-avarekalu-huli-saru-recipe-field-beans-in-a-coconut-based-gravy-recipe
Assamese Bhendir Sorsori Recipe (Okra In Mustard Sauce)Bhendir Sorsori is a traditional Assamese vegetarian dish where Okra is cooked in mustard sauce. Either black or yellow mustard can be used in this recipe.This recipe is an ideal everyday meal option for okra lovers. Serve Assamese Bhendir Sorsori (Okra In Mustard Sauce) with , & to make a complete meal. If you like okra side dish, here are more recipes made from ladies finger4.872154116https://www.archanaskitchen.com/assamese-bhendir-sorsori-recipe-okra-in-mustard-sauce
Oats And Spinach Pongal RecipeWondering what to cook for breakfast everyday? Try this Pongal or khichdi which is healthy and loaded with nutrients needs to kick-start your day. This Pongal is made with oats instead of rice and no one will even be able to figure out that oats have been added to this recipe. Did you know- Oats are loaded with fiber which helps to reduce bad cholesterol. Spinach are loaded with iron and vitamins and moong dal is a good source of proteins, vitamin B, calcium and dietary fiber. This Pongal is very good for digestion. It can be served to a kids and toddlers too. Serve hot Oats And Spinach Pongal with ghee and or any other raita of your choice. You can even have this for lunch/dinner, when you want to eat something light along with a cup of  . If you like this recipe, you can also try other Pongal recipes such as4.879616963https://www.archanaskitchen.com/oats-and-spinach-pongal-recipe
Kaanole Recipe (Maharashtrian Steamed Wheat Flour Sweet)Kaanole are steamed sweet delicacy from Maharashtrian Cuisine. Made from whole wheat flour and Jaggery, this sweet dish is prepared especially on the occasion of Naag Panchami in my family since ages. A dough is made with whole wheat flour , Jaggery syrup and oil and rolled out and made into small triangle shape kaanole and then steamed in the cooker. Kaanole Recipe (Maharashtrian Steamed Wheat Flour Sweet) is served piping hot with the . Here are more Maharashtrian recipes for you to try4.905364678https://www.archanaskitchen.com/kaanole-recipe-maharashtrian-steamed-wheat-flour-sweet
Thai Yellow Coconut Curry Rice Recipe Thai Yellow Coconut Curry Rice Recipe is a recipes that is created from the flavors of Thai yellow curry paste. In this recipe the spice mixture is freshly made and then tossed over the rice to create a complete one pot meal which can be enjoyed as a perfect Sunday lunch meal with your loved ones.  The fragrance the flavor binds together to create this beautiful rich coconut rice. Serve the Thai Yellow Coconut Curry Rice Recipe as a one pot meal for a Sunday Lunch or eat it along with If you are looking for more Thai recipes here are some : 4.952941176https://www.archanaskitchen.com/thai-yellow-coconut-curry-rice-recipe
Eggless Coffee Souffle Recipe With Chocolate SauceCoffee Souffle Recipe With Chocolate Sauce is a puffed up and fluffy no-egg recipe from France. Once this pastry is baked and out from oven, the puffiness falls in 10 minutes or less, without affecting its taste, though! This Chocolate souffle is eggless and made without gelatin. A perfect dessert craving recipe to enjoy after dinner. The Mocha coffee enhance the flavor of the hot chocolate desires. Easy and tested recipe to enjoy for chocolate craving anytime. Serve Eggless Coffee Souffle Recipe With Chocolate Sauce as a sinful dessert recipe during evening. Here are a few more dessert recipes to try4.906885480https://www.archanaskitchen.com/eggless-coffee-souffle-recipe-with-chocolate-sauce
Glazed Apples and Banana Wheat Crumb Tart RecipeGlazed Apples and Banana Wheat Crumb Tart Recipe is a quick healthy dessert made with toasted apples and banana glazed with honey which are topped on a Tart crumb based layer. This makes the perfect snacks for all those who would love to make something quick and delicious. It also uses less of sugar and can be had a healthy low fat dessert. Serve the Glazed Apples and Banana Wheat Crumb Tart Recipe as a No Sugar Dessert or a  If you are looking for more Tart recipes here are some : 4.742537313https://www.archanaskitchen.com/glazed-apples-and-banana-wheat-crumb-tart-recipe
Ras El Hanout Recipe (Moroccan Spice Powder)Ras El Hanout Recipe (Moroccan Spice Powder) is one of those spice powders which will come in handy when you are in mood to open up to African recipes. Home made spice blends are so easy to make and store. You always have a room to alter spice levels to suit your taste. Ras El Hanout is one of the most popular Moroccan spice blend and a widely used spice in Moroccan cuisine. This spice blend is complex in flavors due to more than a dozen spice ingredients in it. Ras El Hanout Recipe (Moroccan Spice Powder) can be used in marinade of meats, in tagines, whisked in yogurt to give an amazing dip/spread and many more or even sprinkle it over salads for a kick. Here are some more spice powders that you can easily make at home4.940520446https://www.archanaskitchen.com/ras-el-hanout-recipe-moroccan-spice-powder
Shanghai Style Sweet And Spicy Crispy Lotus StemShanghai Style Sweet And Spicy Crispy Lotus Stem is a very healthy dish as the lotus root is rich in vitamins and is also a Gluten free dish.The lotus stems are shallow fried to add the extra crunch to the whole dish. The sauce is made from a blend of dark and light soy sauce with a little hint of chili sauce.   The lotus stem is a very exotic dish that is been used in many parts of the world as a stir fry or even as vegetable subzi in most of the north Indian dish.  Serve the Sweet And Spicy Shanghai Crispy Lotus Stem along with to enjoy a scrumptious meal. If you are looking for more lotus stem recipes here are some of our favorites :   4.926409496https://www.archanaskitchen.com/shanghai-style-sweet-and-spicy-crispy-lotus-stem
Nagaland Style Pumpkin Oambal Recipe Pumpkin Oambal is a traditional chutney-like or side dish recipe from Nagaland cuisine. It is prepared from pumpkin and has a sweet and sour taste to it.  The Naga cuisine is primarily non-vegetarian and the food is extremely hot and spicy with many varieties of chillies available in the region. Smoking, fermenting and sun drying are the various techniques used in Naga cooking. Pork, meat and fish are used majorly along with bamboo shoots and vegetables. Serve this sweet and sour Pumpkin Oambal along with or ,   and   for a weekday lunch. Other recipes that you can try are:4.949806950https://www.archanaskitchen.com/nagaland-style-pumpkin-oambal-recipe
Stuffed Roasted Eggplant Rolls Recipe (With Sun Dried Tomatoes and Feta)The Stuffed Roasted Eggplant Rolls Recipe is a delicious roll where the eggplants are roasted and wrapped with a tangy feta cheese, flavored with basil and sun dried tomatoes. The sharpness of feta cheese and the grilled eggplants enhances the flavor of this delicious roll. Serve the Stuffed Roasted Eggplant Rolls with   and a good red wine for parties and  for dessert. Here are a few more appetizing rolls that you can also try4.915309446https://www.archanaskitchen.com/eggplant-sun-dried-tomatoes-and-feta-rolls
Healthy Multigrain Dinner Rolls RecipeThe Multigrain Dinner Rolls are healthy and really easy to make. Although I must say that having a Stand Mixer does help in kneading the dough very easily. Serve these Multigrain Dinner Rolls flavoured with olive oil and topped with sesame. You can also add herbs like basil, rosemary and thyme and make it into a Herbed Dinner Roll. If you like making homemade breads, then you must try some of our favorites4.855787476https://www.archanaskitchen.com/healthy-multigrain-dinner-rolls
Carrot Puree Recipe - First Food For BabiesNutritious carrot is one of the must have vegetables for the babies. Most babies love the sweet taste of carrot. Carrot puree is versatile. It can be mixed with grain cereals, made into a warm soup as well. Carrots should be the 2nd or the 3rd addition of food into a babies diet, after the introduction of rice cereal and banana.  Carrots are an excellent source of beta-carotene, which turns into vitamin A in the body. Carrots also help develop a strong immune system. Carrots are rich in fiber, which helps your infant have normal bowel movements. Carrots also contain iron, calcium and vitamin C.4.881369751https://www.archanaskitchen.com/carrot-puree-recipe-first-food-for-babies
Homemade Ginger Garlic PasteHomemade Ginger Garlic paste is just a perfect paste that is good to have ready. It comes in handy and stays fresh for a few weeks when kept refrigerated. Keep the paste in a glass container for maximum freshness. Homemade Ginger garlic paste can be used in many Indian recipes, especially side dishes like  ,   and more. Here are a few more recipes you can flavour up with ginger garlic paste4.920384205https://www.archanaskitchen.com/homemade-ginger-garlic-paste
Berry Focaccia with Mascarpone Cheese Recipe(Italian bread topped with mixed berries and served with Sweetened Mascarpone Cheese)Classically Focaccia is topped with Rosemary, Olives, tomatoes, onions. This sweet-sour version Berry Focaccia with Mascarpone Cheese Recipe, with fresh seasonal Berries (like Strawberries, Cape gooseberries, Blueberries) is a crowd pleaser. Substituting half of the all purpose flour (Maida) with whole wheat flour (Atta) considerably increases the health quotient, without altering the taste. Served with sweetened Mascarpone cheese or drizzled with honey,this Berry Focaccia doubles up as a dessert ! Serve Berry Focaccia With Sweetened Mascarpone Cheese during tea time with a hot cup of or . You can even pack it for your kids snack box.  You can try other Focaccia recipes like , , . : Little berries are full of antioxidants which help improve skin and hair health. In addition to the antioxidants, berries are “juicy foods,” which means they contain mostly water. Juicy foods are great for losing weight because they fill you up quickly. Fiber aids in weight loss and also help in lowering cholesterol and blood pressure.4.992592593https://www.archanaskitchen.com/berry-focaccia-with-mascarpone-cheese-recipe-italian-bread-topped-with-mixed-berries-and-served-with-sweetened-mascarpone-cheese
Carrot Ginger Juice RecipeThe Carrot Ginger Juice Recipe is one of the juices that you will want to have every morning. The carrots when combined along with ginger, brings a refreshing taste to the palate and the mind. Carrots are naturally sweet and smooth so when made into a juice you can also choose to keep the pulp and drink it like a smoothie. Carrots are often thought of as the ultimate health food. Carrots are an excellent source of vitamin A. It is the antioxidant beta-carotene that gives carrots their bright orange color. Beta-carotene is absorbed in the intestine and converted into vitamin A during digestion. Carrots also contain fiber, vitamin K, potassium, folate, manganese, phosphorous, magnesium, Vitamin E and zinc. Serve this healthy Carrot Ginger Juice recipe for breakfast along with  . Other recipes that you can try are:4.850766156https://www.archanaskitchen.com/carrot-ginger-juice-recipe
Potato Spinach Roulade Recipe With Parmesan Cheese & Herbed Butter SauceA roulade is a dish of filled rolled meat or pastry. Roulade is very popular breakfast or a dinner dish that is found in  European cuisines. The Potato Spinach Roulade Recipe is a delicious dish where the potato pastry is filled with spinach and rolled and topped with Parmesan Cheese and a Herbed Butter Sauce. You can serve Potato Spinach Roulade Recipe With Parmesan Cheese & Herbed Butter Sauce for breakfast or even a weeknight dinner along with a glass of wine. If you like such one dish dinner recipes, then you can also try 4.978260870https://www.archanaskitchen.com/potato-spinach-roulade-recipe-with-parmesan-cheese-herbed-butter-sauce
How to make Egg Free Mayonnaise RecipeThe Egg Free Mayonnaise Recipe is a fairly simple recipe to make at home and delicious too. Mayonnaise is a rich creamy sauce that is used as a condiment. It can be made plain or even combined with herbs to add more flavor to the Mayo. Mayonnaise is often white, cream or pale yellow in color. It all depends on the kind of mustard that is used and also if you are using eggs to make the Mayonnaise. In this recipe of eggless mayonnaise, I have used cream and mustard to make this mayonnaise. You can make the mustard sauce at home or even use the store bought one. If you like a more pungent flavor of the Mayo, then you can use Dijon Mustard, that is made by making a paste of mustard seeds. Here are a few recipes which uses Mayonnaise that you can try4.908730159https://www.archanaskitchen.com/how-to-make-egg-free-mayonnaise-recipe-eggless
Baked Brie In Puff Pastry With Fruits RecipeBaked Brie In Puff Pastry With Fruits Recipe with is a delicious party hors d'oeuvres. The soft oozing cheese makes this appetiser an instant crowd pleaser. Even though the name sounds fancy, it is very easy to put together this snack. Use any fruits/nuts of choice in Baked Brie In Puff Pastry With Fruits Recipe. Serve Brie in puff pastry on its own or with more fruits, dry fruits and crackers. Puff pastry with fruits can be served as dessert. Here are a few more party dessert options that you might also want to try4.935323383https://www.archanaskitchen.com/baked-brie-in-puff-pastry-with-fruits-recipe
Creamy Mushroom Risotto RecipeCreamy Mushroom Risotto Recipe is a classic Italian classic dish made with creamy arborio rice and sauteed mushrooms. Typically, risotto is slowly cooked in a broth of vegetable/chicken adding it in intervals till the arborio rice is fluffed up and creamy. This slow cooking method helps to release the starch from the rice, giving risotto its characteristic silky, creamy texture. Addition of mushroom makes this risotto more healthy and tasty. Do try this easy cheesy creamy mushroom risotto recipe along with  for dinner! If you like risottos, here are a few more that you can try for weekend4.893034826https://www.archanaskitchen.com/creamy-mushroom-risotto-recipe
Beetroot Dip Rosemary Crostini Recipe With Fine Cheddar And AvocadosThe Beetroot Dip Rosemary Crostini Recipe is a delicious Crostini that are topped with a slice of sharp cheddar, a delectable and sliced avocados make a perfect finger licking party food. The crisp crostini handle the wetness of beet and avocado so well, that they remain crisp for hours together. Serve Beetroot Dip Rosemary Crostini Recipe with Fine Cheddar and Avocados along with other party appetizers like  and a mocktail like  . Here are a few more crostini recipes that you might also love4.980952381https://www.archanaskitchen.com/rosemary-crostini-with-fine-cheddar-beetroot-dip-and-avocados
Eggless Herbed Focaccia Bread RecipeThis Eggless Herbed Focaccia Bread makes a great tea time snack and as a side for pasta night. This is an easy recipe to make. The recipe requires 2 hours for doubling in size; but let me tell you, the wait is totally worth it! I could get it right in the first time baking. So could you! Serve this Eggless herbed focaccia bread with and . Have a look at the other bread recipes that we have4.860047847https://www.archanaskitchen.com/eggless-herbed-focaccia-bread
Spicy Potato Wraps RecipeSpicy Potato Wraps Recipe makes an interesting flavourful light lunch. The potatoes are pan roasted in mild dried herbs which brings out a beautiful flavour to the dish. A low calorie yogurt dressing is used with crunchy red bell peppers to further enhance the dish. Serve the Spicy Potato Wraps Recipe with or or a light lunch or as an evening snack. If you like this recipe, you can also try other Wrap recipes such as: 4.889823009https://www.archanaskitchen.com/spicy-potato-wraps-recipe
Bread Tartlets Recipe filled with Roasted Mushrooms and CheeseThe Bread Tartlets Recipe filled with Roasted Mushrooms and Cheese is a quick and easy dish that you can make for breakfast or even parties. These make great tea time or after school snack for kids as well. The roasted mushrooms with cheese can be added to a sandwich, a tartlet or into a crostini making them easy to bite and munch on. Serve Bread Tartlets Recipe filled with Roasted Mushrooms and Cheese along with   and   for your cocktail party. If you like this recipe, here are more similar appetizer recipes4.873150106https://www.archanaskitchen.com/bread-baskets-filled-with-mushrooms-and-cheese
Zucchini Pancake Recipe With Tomato SalsaThe Zucchini Pancake Recipe is quick and simple pancake and can be made in a jiffy for breakfast, snack, lunchbox or even dinner. We are all pressed for time and ideas when children are returning back from school. It does get very easy when we serve them an instant ready made off the shelf biscuit or a multigrain snack bar. With a little effort and preparation we can get to making quick and healthy snacks for children right at your home. After school is the time the children are super hungry and will eat anything tasty and healthy you offer them. Go ahead and try these pancakes, add or omit the eggs and they will not change the taste. You can serve the, for your parties as an appetizer as well along with , it pairs so well, that your guests will be amazed with this new creation. If you like this recipe, here are a few more pancake recipes that you can also try4.867567568https://www.archanaskitchen.com/zucchini-pancake-recipe-with-tomato-salsa
Healthy Brown Rice Salad RecipeBrown Rice Salad has a good measure of all things healthy like brown rice, fruit, veggies, nuts with a right balance of flavours. It is perfect for the days when you want to eat something healthy yet delicious. Serve Brown Rice Salad as a side dish with  or or a meal on its own. Its sure to make heads turn in a potluck or a party. If you like this recipe, you can also try other salad recipes such as  4.945823928https://www.archanaskitchen.com/healthy-brown-rice-salad-recipe
Avalakki Porridge In Warm Spiced Berries RecipeAvalakki/Poha fits into a sweet dish and savoury dish with equal ease. We must have all used avalakki in one or the other way into savoury gojju avalakki, payasa or even to make dosa batter. Have you tried using humble avalakki into a breakfast porridge? If not try this recipe for a quick and healthy breakfast. Serve Avalakki Porridge in Warm Spiced Berries on its own for a healthy and wholesome breakfast. You may also like our other Porridge recipes such as  4.950819672https://www.archanaskitchen.com/avalakki-porridge-in-warm-spiced-berries-recipe
Succotash Recipe Succotash is a quick, easy and a satisfying side dish that makes the best of fresh summer produce. Succotash is a dish consisting primarily of sweet corn or lima beans or other shell beans. Other ingredients may be added including tomatoes and green or sweet red peppers and many other seasonings like balsamic vinaigrette or even roasted tomatoes. Combining a grain with a legume provides a dish that is high in all essential amino acids. The Succotash is sometimes cooked in a casserole form, often with a light pie crust on top as in a traditional pot pie. Serve Succotash as a salad or a side dish for dinner along with a side of . Other recipes that you can try are:4.915750916https://www.archanaskitchen.com/succotash-recipe-native-american-stir-fried-corn-and-lima-beans-salad
Chinese Oats Paneer Manchurian Kathi Roll RecipeChinese Oats Paneer Manchurian Kathi Rolls make for a wholesome snack for kids or a tea time for the weekend evenings along with chai. The mildly spiced Chinese Oats when tossed in paneer and sauces and wrapped in a whole wheat paratha makes this rolls delicious. Serve the Chinese Oats Paneer Manchurian Kathi Roll Recipe for a Tea Time Snack.  Other roll recipes that you can try:  4.683139535https://www.archanaskitchen.com/chinese-oats-paneer-manchurian-kathi-roll
Maharashtrian Achar Ka Masala (Pickle Mix Recipe)Achar Ka Masala (Pickle mix) is the Homemade Maharashtrian style masala mix. This Achar Ka Masala is a blend of fresh aromatic spices and spice powders mixed together. This pickle masala stores well up to 3 - 4 months when kept under air-tight condition. You can prepare various kind of pickles by using this masala like , , and in dishes like . Take a look at more recipes which can be made with Maharashtrian Achar Ka Masala4.895877378https://www.archanaskitchen.com/maharashtrian-achar-ka-masala-pickle-mix-recipe
Fennel Pesto Pull-Apart Bread RecipeFennel Pesto Pull-Apart Bread is a homemade fennel pesto layered bread recipe baked in the circular shape. Fennel Pesto is similar to conventional basil pesto but instead of basil leaves fresh fennel is used to make this pesto. This bread recipe is easy to prepare if a batch of fennel pesto is ready and stored in the fridge. Fennel Pesto Pull-Apart Bread is a great recipe idea for the tea-time snack party or it can packed for the kids school snack box as well.  Serve Fennel Pesto Pull-Apart Bread warm for a dinner with  . Other recipes that you can try are:4.897435897https://www.archanaskitchen.com/fennel-pesto-pull-apart-bread-recipe
Savory Oatmeal Bowl with Chettinad Mushroom and Green Peas Stir Fry Recipe Savory Oatmeal Bowl with Chettinad Mushroom and Green Peas Stir Fry Recipe is a bowl filled with some spicy and strong flavors of chettinad topped on a creamy oatmeal bowl. The mushroom and green peas are tossed with some freshly ground chettinad instant masala. The traditional oatmeal might sometimes get boring and you would want to use some spicy topping on to your oatmeal. So this will help bring about some texture to your oatmeal bowl. Serve the Savory Oatmeal Bowl with Chettinad Mushroom and Green Peas Stir Fry Recipe as a morning breakfast or just as an evening snack with a glass of   or   to complete your meal. If you are looking for more Oatmeal recipes here are some: 4.888594164https://www.archanaskitchen.com/savory-oatmeal-bowl-with-chettinad-mushroom-and-green-peas-stir-fry-recipe
Creamy Polenta With Mushrooms RecipeCreamy Polenta With Mushrooms is a staple dish of the northern Italian region, made by boiling cornmeal in water or milk. This creamy porridge is a great substitute for rice or pasta and pairs well with vegetables like mushrooms. It is simple to make Polenta, but needs patience and attention while cooking. You can use coarse cornmeal or corn dalia to make Polenta. You can serve Polenta with mushrooms which have been just sautéed or with mushrooms in a simple sauce as suggested in the recipe below. Warm Polenta, topped with earthy mushrooms and cheese make for delicious comforting meal, any time of the day! Serve Creamy Polenta With Mushrooms with for a perfect weekend dinner. If you like this recipe, you can also try and .  4.956780924https://www.archanaskitchen.com/creamy-polenta-with-mushrooms-recipe
Beet Carrot and Apple Salad in Orange Mustard Vinaigrette RecipeSalads are a healthy and a complete meal in itself. It has ample amount, of nutrition and fibre, making it a healthier choice. Beet Carrot and Apple Salad in Orange Mustard Vinaigrette Recipe is a clever and delicious way to incorporate fruits and vegetables into our diets. Beetroot and carrots are known to have beta-carotene which aids for healthy eyes and skin. However, beta-carotene is absorbed well in the body only if we have adequate amount of Vitamin A. Apple has all the required amount of vitamins and minerals. This salad recipe, has equally good quantity of both the beta-carotenes and Vitamin A, making it a healthy choice. The Orange Mustard Vinaigrette, adds a delicious twist to the sweet and crunchy veggies and fruit. Serve the Beet Carrot and Apple Salad in Orange Mustard Vinaigrette Recipe for light dinner on its own or with a for a weeknight dinner. If you like this recipe, you can also try other salad recipes such as4.876213592https://www.archanaskitchen.com/beet-carrot-and-apple-salad-in-orange-mustard-vinaigrette-recipe
Mor Kali (Kazhi) Recipe (Savory Rice Flour Breakfast Pudding)Mor Kazhi or Kali is a very simple, delicious and nutritious porridge. Porridges are typically perceived to be sweet and made from oats or semolina. But in More Kazhi, rice flour when combined with butter milk, ginger and green chilly along with the seasoning gives a warm yet spicy feel to the palate. We also love to serve Mor Kali (Kazhi) Recipe (Savory Rice Flour Breakfast Pudding) along with Mor Milagai which is another classic south indian roasted chilli and  . If you like this recipe, here are a few more porridge recipes you can try for breakfast4.845597898https://www.archanaskitchen.com/mor-khazi
Grain Free Chocolate Porridge RecipeGrain Free Chocolate Porridge is an unique and delicious way of including cauliflower in our diet. The cauliflower makes this dish grain free and it is also a healthy way to start your day. Cauliflower supposedly contains many cancer fighting properties and also helps to cure lower heart diseases. Serve Grain Free Chocolate Porridge in the morning to start your day in a healthy and delicious way. You can also try other similar Porridge recipes such as  4.954887218https://www.archanaskitchen.com/grain-free-chocolate-porridge-recipe
Malvani Vatli Dal RecipeMalvani Vatli Dal is one of the dishes from the Malvani cuisine of the Konkan region of Maharashtra and Goa. The cuisine is named after a coastal town in the Sindhu Durga district on the west coast of Maharashtra. Malvani town has their own style of cooking which uses coconut of all forms extensively in their cuisine. While fishes dominate their cuisine, they do have some delicious vegetarian recipes. This vatli dal is one such delicious curry which is usually prepared during Chaitra month, the first month in the Marathi calendar to welcome spring. Vatli dal is Marathi translates to grounded dal. Vatli dal is usually prepared as tea time snack and served with Kairee Panhe, a sweet sharbat drink prepared using raw mango. Chana dal is grounded with spices, later fried and sautéed with tadka. This dal crumble makes a great evening time snack and it’s healthy too.  Prepare this Malvani Vatli Dal and serve as an evening time snack or as a side dish with and . If you like this recipe, you can also try other Chana dal recipes such as4.896369138https://www.archanaskitchen.com/malvani-vatli-dal-recipe
Minestrone Soup RecipeThe Minestrone soup has been an all time favorite soup at home, packed with nutrition and alot of energy making it a replacement for a wholesome meal and a light dinner. Minestrone (literally big soup) is a thick soup of Italian origin made with vegetables, often with the addition of pasta or rice. Common ingredients include beans, onions, celery, carrots, stock, and tomatoes. Serve Minestrone Soup Recipe with   and   for a weekend dinner. If you like this recipe, take a look at more soup recipes that you can also try4.857723577https://www.archanaskitchen.com/minestrone-soup
Home Made Breakfast Granola RecipeHome Made Breakfast Granola Recipe is one of the most simplest, wholesome and nourishing breakfast you can have to kick start your day!  A perfect change to the ready cereals in the market and more healthy as well. The first time I had these was when I was at a retreat in a yoga ashram. The breakfast was so simple and one of the dishes that I enjoyed thoroughly was these granola's that I relished with fresh yogurt and fruit compotes. My children love these as well. I serve it to them along with milk and freshly cut fruits and dry fruits. If you like this recipe, take a look at more similar recipes4.893998441https://www.archanaskitchen.com/home-made-breakfast-granola
Strawberry Compote Recipe (Coulis)The Strawberry Compote is a delicious accompaniment made from fresh strawberries that is simmered into a sauce with sugar and lemon. The strawberry compote makes a perfect accompaniment that goes well as a topping over , Trifle Puddings, with cream and compote or anything dessert that needs a zing. If you are looking for more compote recipes here are some :   4.885009031https://www.archanaskitchen.com/video-recipe-strawberry-compote
Vietnamese Style Vegetarian Spring Rolls Recipe With Peanut Dipping SauceVietnamese Style Vegetarian Spring Rolls Recipe With Peanut Dipping Sauce is a recipe with fresh and healthy ingredients rolled in the rice paper. I have made a peanut dipping sauce to go along with the spring rolls. These Vietnamese Style Vegetarian Spring Rolls Recipe With Peanut Dipping Sauce are apt for a light dinner along with a hearty soup like or . It can be served along with other as well. If you are looking for more similar rolls recipe, here are a few more4.952641166https://www.archanaskitchen.com/vietnamese-style-vegetarian-spring-rolls-recipe-with-peanut-dipping-sauce
Blueberry-Mango Marble Froyo Bars RecipeBlueberry-Mango Marble Froyo Bars Recipe is a colorful recipe that has blueberry froyo and goodness of mangoes in a single dessert bar with low sugars. Since it uses naturally flavoured frozen yogurt, the recipe looks yummy and it is healthier too. Make this colorful bars at home and treat your guests during festivals or special occasions this mango season. Here are a few more mango dessert recipes that you must try4.952830189https://www.archanaskitchen.com/blueberry-mango-marble-froyo-bars-recipe
Ajo Blanco Recipe (Chilled White Grape and Almond Gazpacho)A chilled, ‘No Cook’ version of the white gazpacho of Spain, with green grapes, almonds, olive oil, vinegar, cucumber, bread & garlic. This Recipe is based on the original Ajo Blanco traditionally made by peasants from bread, almonds and garlic, vinegar and oil pounded together in a mortar. The addition of green grapes and cucumber is from a more modern and popular version. The red tomato and peppers versions of gazpacho we are familiar with came much later, after tomatoes and peppers were introduced into Spain from the Americas. This Grape and Almond Gazpacho is such a pretty soup, and easy to make. Just organise all the ingredients and blend them together, and then chill it before serving. The only effort  required is to blanch the almonds. Blanching the almonds takes just a few minutes and gives the soup its rich creamy texture and its pale colour. Almonds with the skin on will change the colour to a pale brown and will affect the texture as well as the taste. Serve Ajo Blanco along with and for a weekend dinner with your friends. If you like this recipe, you can also try other Soup recipes such as4.874493927https://www.archanaskitchen.com/ajo-blanco-recipe-chilled-white-grape-and-almond-gazpacho
Banana Almond & Prunes Smoothie RecipeBanana Almond & Prune Smoothie or Milk Shake is a delicious and wholesome drink that you can serve as an after school snack or even a post workout drink to get the instant boost of energy. Combining nuts into a smoothie gives it the additional nutrition and texture as well. Serve Banana Almond & Prunes Smoothie Recipe with   or   for breakfast or   in the evening. If you are looking for smoothie recipes, here are a few more to try4.819694245https://www.archanaskitchen.com/banana-almond-milkshake-smoothie
Paneer Stuffed Kuzhi Paniyaram RecipePaneer Stuffed Kuzhi Paniyaram is a refreshing twist to the traditional Paniyaram recipe. The addition of the spicy paneer filling in the center of the paniyaram makes it really delicious in taste. These Paniyaram make an a wholesome breakfast and can be packed into the school snack box as well along with coconut chutney. With some idli dosa batter in the fridge, these  Other recipes that you can try are:4.805263158https://www.archanaskitchen.com/paneer-stuffed-kuzhi-paniyaram-recipe
Manjal Poosanikai Sambar Recipe (Yellow Pumpkin in Toor Dal Recipe) The Manjal Poosanikai (Pumpkin) Sambar recipe is a simple nutrition packed sambar and is a staple at home. The yellow pumpkin also known as Manjal Poosanikai adds to the subtle sweetness of this sambar recipe making it even more delectable to the palate. Serve the Manjal Poosanikai Sambar along with hot rice topped with Ghee and   and   to enjoy a nice sunday meal.  If you like this recipe, you can also try other Dal recipes such as4.872997378https://www.archanaskitchen.com/manjal-poosanikai-sambar-pumpkin-sambar-recipe
Spicy Vegan Falafel Wrap RecipeThis Spicy Vegan Falafel Wrap is an Indian version of very famous middle eastern street food falafel wrap. To give the Indian touch to traditional vegan falafel wrap, we have added some more spices to make it more aromatic and spicy. The falafel wrap recipe using the very basic ingredients of chickpeas, cilantro, onions, garlic, cumins, in addition we have added peppercorns, cinnamon, cloves and cayenne (red chili powder) to add to the spice. Serve the  If you like wraps and rolls, then you must try some of our favorites4.953435115https://www.archanaskitchen.com/spicy-vegan-falafel-wrap-how-to-make-vegan-falafel
Andhra Style Nalla Karam Podi RecipeAndhra food is well known for its spice powders and accompaniments and Andhra Style Nalla Karam Podi Recipe is one of them. This podi recipe is a dry powder made with black urad dal and coriander seeds as its main ingredients. This unique tasting dry podi recipes comes in handy with most of the South Indian breakfast recipes, when there are less side dishes and when you are in rush to start a busy day. Nalla Karam podi also can be included with the South Indian meal plate for an accompaniment. Serve Andhra Style Nalla Karam Podi Recipe along with , and or along with a meal plate of , , and . If you are looking for more podi recipes, here they are4.903184875https://www.archanaskitchen.com/andhra-style-nalla-karam-podi-recipe
Thonnai Idli Recipe (Dried Leaves Idli)Try this Thonnai (dried leaves) idli with your regular idli batter. They give a nice flavour to your recipe. Temper your regular idly batter with ghee, gingelly oil, mustard, pepper, cumin seeds, cashews, bengal gram, urad dhal and curry leaves. Ferment it overnight, pour them in your thonnai to steam for 15 minutes and finally tie them for a minimum of 30 minutes to get this flavourful thonnai idli. I just use my regular idly proportions and temper them with spices which are almost similar to Kachipuram idli. This is quite easy when we pack it in our lunch box or even during your travel. The smell and softness is naturally preserved. Pack Thonnai Idli in your lunch box along with or . You can also have it for a tasty and healthy breakfast. If you like this recipe, you can also try other idli recipes such as : 4.810580205https://www.archanaskitchen.com/thonnai-idli-recipe-dried-leaves-idli
Thai Lemongrass Rice RecipeThai Jasmine rice cooked along with lemongrass and cardamom gives this flavourful ‘Lemongrass Rice’. I had this recipe when we went to Thailand and loved it the very first time. While cooking the house was filled with so much fragrance and we could not differentiate if it’s the smell of jasmine or lemongrass or cardamom. None of them override the flavour or smell of the other. Serve Thai Lemongrass Rice along with  and  for a perfect weekend lunch or dinner. If you like this recipe, you can also try other Thai recipes such as :   4.921299639https://www.archanaskitchen.com/thai-lemongrass-rice-recipe
Paneer Kolhapuri Recipe (Cottage Cheese In Maharashtrian Gravy With Kolhapuri Masala)Paneer Kolhapuri Recipe (Cottage Cheese In Coconut Based Gravy) is a Maharashtrian recipe which uses authentic Kolhapuri Masala to make the gravy with cashewnuts, onions, ginger garlic paste, and tomatoes. This can be made when you have guests at home and this recipe is sure to bring you fame. Serve Paneer Kolhapuri Recipe (Cottage Cheese In Maharashtrian Gravy With Kolhapuri Masala) along with  , and  . If you like paneer based recipes, here are a few more gravy recipes to try4.870778267https://www.archanaskitchen.com/paneer-kolhapuri-recipe-cottage-cheese-in-maharashtrian-gravy-with-kolhapuri-masala
Fig, Ricotta And Honey Salad Recipe With Pine NutsThe Fig, Ricotta And Honey Salad With Pine Nuts is a delicious and wholesome salad packed with the goodness of fresh figs and pine nuts. Figs are lusciously sweet, chewy, smooth in taste with the crunchiness of seeds. They help lower blood pressure and are a good source of dietary fibre. Crunchy toasted pine nuts, fragrant fresh figs topped with dollops of ricotta create a symphony of flavors with each bite.  Serve Fig, Ricotta And Honey Salad Recipe With Pine Nuts along with   and  . Other recipes that you can try are:4.919060052https://www.archanaskitchen.com/fig-ricotta-and-honey-salad-recipe-with-pine-nuts
Stuffed Peppers with Roasted Vegetables Oats and PaneerThe Stuffed Peppers With Roasted Vegetables make a simple yet elegant appetizer for your parties. I love it for the fact that sometimes when I host parties I pre make the parcels the previous day and barbecue them when I am ready to serve. You could do this as well. It is absolutely simple, easy and tastes delectable. Serve Stuffed Peppers With Roasted Vegetables along with for a weekend night dinner. If you like appetizers, like Stuffed Peppers, you must try some of our other favorites - 4.879649891https://www.archanaskitchen.com/stuffed-peppers-with-roasted-vegetables-oats-and-paneer
Assamese Boror Tenga Recipe (Vegetarian Sour Curry With Masoor Dal Fritters)'Tenga' is a popular Assamese Sour Curry dish that is served as the last course in a traditional Assamese meal. Tomatoes, lime and  Thekera are usually used as the souring agents and this Assamese Boror Tenga Recipe is one of the types of tenga. Assamese cuisine is so vibrant and uses a lot of seasonal and locally available herbs and spices. Like the Bengali cuisine, the Pas Phoron (Panch Phoran , the five spices) are used for tempering the dishes. Whole spices  makes the dishes more flavourful. Usually, fish is marinated and added in the tenga. However in this vegetarian version, Masoor Dal Fritters are added to make the tenga, protein rich, wholesome and also tasty. Serve Assamese Boror Tenga Recipe (Vegetarian Sour Curry With Masoor Dal Fritters) with a meal of  , steamed rice,   and a dessert like   for an Assamese inspired lunch. If you like this recipe, here are a few more curries that you would also like4.911538462https://www.archanaskitchen.com/assamese-boror-tenga-recipe-vegetarian-sour-curry-with-masoor-dal-fritters
Rajasthani Style Oliya Recipe (Sweetened Rice Yogurt Pudding Recipe) Rajasthani Style Oliya Recipe (Sweetened Rice Yogurt Pudding Recipe) is a rice based dessert made popularly during the “Holi” time in Rajasthan. It is sweetened with sugar and mixed with yogurt to create a consistency like a parfait. The yogurt can be flavored with saffron and cinnamon and topped with few nuts over it and consumed. It can also be had during the fasting season for Jains or even during the fasting season of Easter. Serve the Rajasthani Style Oliya Recipe (Sweetened Rice Yogurt Pudding Recipe) as a main dish during your fasting season along with a glass of  . You can also serve it after   to have a light dessert.  If you are looking for more Rajasthani recipes here are some: 4.926315789https://www.archanaskitchen.com/rajasthani-style-oliya-recipe-sweetened-rice-yogurt-pudding-recipe
Sel Roti Recipe (Nepalese ring-Shaped Sweet bread)Sel roti is a traditional Nepalese sweet ring-shaped bread prepared during Dashain and Tihar festivals and many other occasions like marriage and parties. Sikkim has majority of Nepali community which makes seal roti a famous food there. This mildly sweet bread is prepared with rice. Rice is soaked overnight and ground into a fine paste. It is then mixed with sugar, ghee, water and flavoured with cardamom. Sel Roti can be served as a tea-time snack with / or other beverages. If you like this recipe, you can also try other Tea time snack recipes such as4.856108597https://www.archanaskitchen.com/sel-roti-recipe
Peanut Sesame Slaw RecipePeanut Sesame Slaw is a delicious salad made from tangy peanut sauce that would make a great snack or a side dish for weeknight dinner with   or  . If you like this recipe, you can also try similar recipes like4.924657534https://www.archanaskitchen.com/peanut-sesame-slaw
Green Chana Chutney (Green Chickpea Chutney) RecipeGreen Chana is widely eaten in Rajasthan and they make a lot of dishes out of it. One of the dishes is this green chana chutney. It is healthy and takes a few ingredients to prepare. You can serve it in breakfast or as a side sig along with you everyday meal. If you don't find the fresh one, you can always make this chutney with the frozen green chana.  Serve Green Chana Chutney as a side dish along with your meal of , and Phulkas. If you like this recipe, you can also try other Chutney recipes such as4.931089744https://www.archanaskitchen.com/green-chana-chutney-green-chickpea-chutney-recipe
Grilled Vegetable and Oat Salad Recipe with Feta CheeseRoasted Vegetable and Oat Salad Recipe with Feta Cheese is a quick salad to make. The addition of oats in the salad makes it wholesome, adding to the nutrition and fibre from the oats. The vegetables are roasted in a wok, but you could roast them in an oven too. Serve the Oat Salad warm along with feta crumbles on the top for a wholesome weeknight dinner along with a warm toasted bread and . If you are looking for salads, we have some fun recipes that you must try - 4.893462470https://www.archanaskitchen.com/grilled-vegetable-and-oat-salad-recipe-with-feta-cheese
Chilli Ginger Vegetable Tofu Stir Fry RecipeChilli Ginger Vegetable Tofu Stir Fry is a quick, healthy and delicious side dish or a light meal on its own. This is a great way to give a twist to your usual tofus. The ginger soy chilli marinade adds flavour to the otherwise bland bean curd pieces. The vegetables can be varied depending on availability or choice. Keep everything ready since cooking everything quickly on high heat is the key to a good stir fry. The tangy sweet Asian plum sauce balances the heat from the chilli and ginger in this recipe. You can alternatively use Hoisin sauce or just honey. Chilli Ginger Vegetable Tofu can be served as a light meal by itself or with for a complete meal. If you like this recipe, you can also try similar recipes like  4.918200409https://www.archanaskitchen.com/chilli-ginger-vegetable-tofu-stir-fry-recipe
Tamil Nadu Style Dal Masala Vada with Cabbage Recipe Tamil Nadu Style Dal Masala Vada with Cabbage Recipe is must try recipe for a mouthwatering snack.  The vada is made from a combination of urad dal and channa dal. The dals are soaked in water for some time so that it becomes soft and can be ground into a batter. To this mixture we can also add oats and vegetables to make it a rich filled snack.  The vada is then shallow fried in a kuzhi paniyaram pan. So the vada will turn out to crispy and healthy as well. By adding Cabbage to your vada the nutritional value will be increased and it is a great way to add some leftover vegetable into the vada. Serve the Tamil Nadu Style Dal Masala Vada with Cabbage Recipe along with and Chai or along with to create a meal.  If you are looking for more Vada Recipes here are some : 4.849858357https://www.archanaskitchen.com/tamil-nadu-style-dal-masala-vada-with-cabbage-recipe
Frozen Strawberry Yogurt RecipeTasty food never really needs exquisite ingredients and tons of hard work. Add a lot of joy and love into the simple recipe and see how the result turns exotic. So how did this quick treat happen? A pack of fresh gorgeous strawberries in the fridge plus a hot sunny day meant it's time for me to whip some homemade ice-cream.  But who’s got the patience to wait for half a day? I threw the chopped berries and some yogurt into the freezer before I went for a walk. And then about an hour later, I simply churned the lot in my electric mixer, scooped it into a bowl and dived right in. You must try this. Everyone needs a ‘pick me up’ after a busy day and this is exactly that. Serve Frozen Strawberry Yogurt Recipe with   or   during evening, or you can even serve it as a dessert after dinner. If you like this recipe, other recipes that you can try are:4.879396985https://www.archanaskitchen.com/frozen-strawberry-yogurt-recipe
Futi Kadi RecipeFuti Kadi or Phuti Kadi is a kokum kadi made with the combination of kokum and water. Since, no coconut milk is added to this kadi, it is called futi. You can call this as sol kadi without coconut milk. This drink is very good for digestion. Normally Goans have sol kadi with coconut milk or this futi kadi at the end of a meal just like how in South India people have curds. This kadi is also a very good summer drink as kokum is a body cooler. You can make it in the morning, refrigerate it and keep on sipping it throughout the day. Green chilies are added to the kadi to enhance the flavour, but most people discard it while drinking. Serve the Futi Kadi with  and or simply drink it at the end of a hearty Goan meal. You can also try other recipes in which Kokum is used, such as  4.945355191https://www.archanaskitchen.com/futi-kadi-recipe
Mini Idli Manchurian RecipeMini Idli Manchurian is a quick, easy and healthy recipe that can be served as party starters, tea time snacks or even packed for kid's lunch box. Idlis are made from fermented rice and lentil batter. They are marinated with spices and is pan fried to make it lightly crisp. They are then tossed along with sauted vegetables. This recipe looks attractive and is loved by children too. You can make this manchurian with left over idlis too. A gluten free dish with less oil and plenty of fresh vegetables is too tempting to try. Mini Idli Manchurian as a tea time snack or you can even serve it with for a weekend dinner. You can also try similar recipes such as4.879008746https://www.archanaskitchen.com/mini-idli-manchurian-indo-chinese-snack
Carrot & Cheese Filled Idli RecipeThe Carrot & Cheese Filled Idli Recipe make a simple and yet healthy option of serving the Idlis to kids or even pack them into their lunch boxes. The addition of cheese along with the grated carrots, when steamed along with the idlis makes it light and delicious to eat too. You can even fill these idlis with a  and it will taste just as good and wholesome.  Serve the Carrot & Cheese Filled Idli Recipe along with , or and for breakfast or even a light dinner. If you like this twist to the idlis, try more idli recipes like4.793540946https://www.archanaskitchen.com/innovative-idlis-masala-cheese-and-carrot
Lemon Cherry Berry Spa Water RecipeLemon Cherry Berry Spa Water is perfect to have in summers as it keeps you hydrated and fresh. Lemon-Berry Spa Water counts as my daily water intake and helps make the water more interesting. This water is also great for flush fat, good for detox our body and its easy to make too. Just combine all ingredients with water and chill it overnight in the refrigerator, drink throughout the day. Drink Lemon-Cherry Berry Spa Water instead of normal water to detox your body and keep your skin hydrated. You can also try some other similar refreshing recipes such as4.846153846https://www.archanaskitchen.com/lemon-cherry-berry-spa-water-recipe
Carrots And Coriander Fritters RecipeCarrots and Coriander Fritters are a healthy way of including carrots into the diet. Usually fritters are fried in oil, however we have adapted the healthy method of pan searing them over the skillet with minimal oil. Also, chickpea flour is added to bind the ingredients together and also to make you feel fuller.  Did you know- Carrots are a storehouse of Vitamin C and beta carotene making it perfect to boost the immune system and giving us a healthy heart and skin.  Serve the Carrots and Coriander Fritters Recipe along with Milk for kids evening snacks or include it into their lunch boxes. You can also serve it with for your tea time snack. If you like this recipe, you can also try other Fritter recipes such as4.775805224https://www.archanaskitchen.com/carrots-and-coriander-fritters-recipe
Detox Blueberry Salad RecipeThis Detox Blueberry Salad recipe, helps you lose weight, increase your energy, and the most importantly, reset your frame of mind, end craving and flush out the toxins in your system, so it is easier to eat healthy and live better. When I saw gorgeous & fresh Blueberries at the farmer's market in my town, I couldn't help but imagine them pairing perfectly with some yogurt, nuts and greens. Serve Detox Blueberry Salad on its own for a healthy and light dinner. You can also try other similar salads this summer  4.847176080https://www.archanaskitchen.com/detox-blueberry-salad-recipe
Spiced Carrot And Onion Soup RecipeThe Spiced carrot and onion soup is a very delicious soup that is mildly spiced and easy to make. Just put in carrots, onions and spices together to make this soup recipe. It is a wholesome can cab be served as a main dish for dinner along with some freshly baked bread. Serve Spiced Carrot and Onion Soup Recipe with for a light lunch or dinner. If you like this recipe, take a look at more soup recipes to try4.936267891https://www.archanaskitchen.com/spiced-carrot-and-onion-soup
Rice Sizzler With Tomato Coulis RecipeRice Sizzler With Tomato Coulis is a delicious one dish recipe which is made with the combination of sizzling rice, tomato coulis, vegetables and snacks. You can also prepare this recipe, if you are planning a house party at your house. Make Rice Sizzler With Tomato Coulis for a weeknight dinner during your busy weekdays and enjoy it with your family. You can also try similar recipes like  4.906417112https://www.archanaskitchen.com/rice-sizzler-with-tomato-coulis-recipe
Avocado On Toast With Fresh Figs And Balsamic ReductionSmashed or sliced Avocados on toast is an easy and delicious breakfast fix. Avocado on Toast with Fresh Figs and Balsamic Reduction has a smooth, silky and rich texture to it and makes for a great snack too. This version has sliced fresh figs, feta and balsamic reduction on a bed of sliced avocado. Serve Avocado on Toast with Fresh Figs and Balsamic Reduction for breakfast or you can also have it as a tea time snack. You can also try other Avocado recipes like4.881763527https://www.archanaskitchen.com/avocado-on-toast-with-fresh-figs-and-balsamic-reduction
Pudina Khara Pongal Recipe (Rice and Lentils Cooked With Mint Leaves & Mild Spices)Pudina Khara Pongal Recipe is a delicious savoury rice and lentil dish popular as a breakfast item in South India. We have created a wonderful twist to the traditional recipe by flavouring traditional pongal recipe with the Pudina leaves. Pudina renders a refreshing flavour to the dish making it even more delicious. Serve the Pudina Khara Pongal Recipe along with and for a relaxed weekend breakfast. Here are more South Indian breakfast ideas that you can also try making4.842364532https://www.archanaskitchen.com/pudina-khara-pongal-recipe-rice-and-lentils-cooked-with-mint-leaves-mild-spices
Tomato & Beetroot Soup RecipeTomato & Beetroot Soup is a comforting and easy dish to make on cold rainy days. This recipe uses no cornflour or heavy cream, relying on the goodness of vegetables alone to provide all the goodness, flavour and body to the soup. This is ideal for this season when the sniffles attack and you crave warm, satisfying meals over complex full meals. Serve Tomato & Beetroot Soup along with  and  for a light weeknight dinner. Other recipes that you can try are:4.845721125https://www.archanaskitchen.com/tomato-beetroot-soup-recipe
Assamese Baked Savoury Kordois Recipe‘Kordois’ is an Assamese snack that is made either sweet or savoury. This snack is made specially on Bihu Festival days. The Kordoi is shaped like a 'Star Fruit' using the all purpose flour and traditionally deep fried. But in this healthier version we have used multigrain flour, carrots and baked the kordois instead of deep frying them. Serve Assamese Baked Savoury Kordois as a tea time snack along with and .  If you like this recipe, you can also try other Assamese recipes such as4.896551724https://www.archanaskitchen.com/assamese-baked-savoury-kordois
Mediterranean Cucumber Salad RecipeMediterranean Cucumber Salad is a perfect side dish recipe to serve along with your mediterranean main course. This salad is chilled, fresh is filled with flavours. Give this a try and you are not going back to your usual salad. Serve Mediterranean Cucumber Salad along with  and end it with a    for a light and delicious weekend dinner. If you like this recipe, you should also try other Salad recipes such as : 4.842519685https://www.archanaskitchen.com/mediterranean-cucumber-salad-recipe
Homemade Multigrain Baby Cereal Recipe (Baby Porridge)The homemade multigrain porridge is wholesome cereal recipe that is packed with nutrients for your baby. It's such a versatile cereal recipe, that as your baby grows you can change the coarseness of the cereal and what more you, as an adult can have it too. The addition of brown rice, ragi, barley, and oats into the porridge makes it wholesome and packed with fiber and nutrients that is super good for your growing baby. : Most babies will start “solid” foods between the ages of 4 - 6 months. Check with your pediatrician before starting solid foods. If you like this recipe, you can also try other Baby food recipes such as4.863594470https://www.archanaskitchen.com/homemade-multigrain-baby-cereal-recipe-baby-porridge
Curried Butternut Squash Soup RecipeCurried Butternut Squash Soup is a quick and easy soup to make. High on nutrition, flavour and prepared in less than 30 minutes, this is a great recipe to use on cold rainy nights or during the winter. To make this soup more nutritious you can also add 1 or 2 chopped carrots along with the squash while cooking it. This can also be done by roasting the vegetables in the oven. To make a richer soup you can also garnish it with fresh cream. Serve the Curried Butternut Squash Soup along with   and   for a light weeknight dinner. Other recipes that you can try are:4.870765370https://www.archanaskitchen.com/curried-butternut-squash-soup
Sabakki Upittu Recipe (South Indian Style Sabudana Khichdi)Give this refreshingly lemony south Indian sabudana khichdi a try and it will not be the last time you will be making it. This is a perfect recipe for weekend breakfast or you can also have it for light dinner. Serve Sabakki Upittu for breakfast with a hot cup of or with with for a light dinner. You can also try other Sabudana recipes such as  4.833600000https://www.archanaskitchen.com/sabakki-upittu-recipe-south-indian-style-sabudana-khichdi
Pear Poached In Spiced Red Wine RecipePear Poached In Spiced Red Wine is a beautifully elegant dessert where voluptuous white pears get soaked in and take on the deep colour of sensual red wine perfumed with heady spices and citrus. The deep red colour the pears turn into is gorgeous especially against the white of the fruit as you cut into it. The Pear Poached In Spiced Red Wine taste lovely on their own but are best served chilled with some vanilla ice cream and the wine reduction, after a meal of risotto like   or  . Other recipes that you can try with pear are:4.994871795https://www.archanaskitchen.com/pears-poached-in-red-wine-and-spices
Roasted Garlic Tomato Chutney RecipeRoasted Garlic Tomato Chutney Recipe is a lip smacking accompaniment made by using garlic as a main ingredient. Fried Garlic Chutney is a spicy, tart and delicious chutney which goes pretty well with the south indian breakfast recipes. Serve the Roasted Garlic Tomato Chutney Recipe along with steaming hot  or  and  for South Indian breakfast. Garlic is a magical ingredient with numerous health benefits. Regular intake of garlic in our diet can help us combat flu, reduce cholesterol, bring the blood pressure down and the antioxidants helps in fighting the Alzheimer’s disease and Dementia. If you like this recipe, here are a few more chutney recipes that are unique in India and must try4.923076923https://www.archanaskitchen.com/roasted-garlic-tomato-chutney-recipe
Avocado Mint Soup RecipeClimate is cloudy these days and we generally prefer to have hot piping soups for dinner. I generally make something which is very filling and healthy. Avocado Mint soup is one such soup which I discovered few months back and now this has become a part of our regular dishes. Naturally nutty flavoured avocado is blended with fried onion, ginger & garlic. The mix is then combined with olive oil marinated crushed mint leaves and cooked as a soup consistency. The soup is finally served with Whole wheat croutons. Serve Avocado Mint Soup along with for a healthy and light dinner or also end it with a . If you like this recipe, you can also try other Soup recipes such as4.843665768https://www.archanaskitchen.com/avocado-mint-soup-recipe
Mexican Quinoa Bean Salad RecipeMexican quinoa bean salad recipe can be served either as an appetizer or carry this for lunch with dressing packed separately for a delightful protein enriched meal. This recipe is will be a popular choice for parties and where the salad can be prepared and refrigerated well in advance. Serve Mexican quinoa bean salad Recipe with  and wine to make a filling dinner. Here are a few other similar recipes that might interest you : 4.891385768https://www.archanaskitchen.com/mexican-quinoa-bean-salad-recipe
Lemon Poppy Seeds Pancakes recipeLemon Poppy Seeds Pancakes is yet another sweet treat for your morning breakfast options. The soft spongy bed of pancakes drizzled with warm maple syrup with freshly cut fruit on side make for a delicious, not to mention healthy, start to the day. Pancakes can be made easily with very few basic ingredients, but you can flavour them the way you like with an assortment of additions and combinations. Lemon Poppy Seeds Pancakes Recipe completely for those lemon lovers amongst us. It gets a strong hit of fresh tang from lemon juice additionally boosted by freshly grated zest.  Serve the Lemon Poppy Seeds Pancakes hot top with some fresh fruits and syrup of your choice along with   for breakfast, or as snack box recipe. Other recipes that you can try are:4.840764331https://www.archanaskitchen.com/lemon-poppy-seeds-pancakes-recipe
Hayagreeva Recipe Hayagreeva is a traditional sweet preparation of Karnataka that is made during festivals and special occasions. The recipe is made from Bengal Gram Dal and cooked in a jaggery syrup and garnished with poppy seeds and dry coconut.  Serve Hayagreeva hot as a delicious dessert during festive occasions like Diwali, Navratri et al along with  . Other recipes that you can try are:4.901484480https://www.archanaskitchen.com/hayagreeva-recipe-bengal-gram-sweet-from-karnataka
French style Grilled Vegetables with Cheese RecipeFrench style Grilled Vegetables with Cheese Recipe is a medley of grilled vegetables with some lip smacking cheese. It is delicious on its own, but you can also pair it with some  and grilled bread to make it a complete meal.  be made on the stove top or can be baked - I chose the latter.  Serve the French style Grilled Vegetables with Cheese Recipe before a nice meal of  .  Other French recipes that you can try : 4.966244726https://www.archanaskitchen.com/french-style-grilled-vegetables-with-cheese
Karnataka Style Menthe Kadubu Recipe (Fenugreek Leaves Wheat Dumpling Recipe)Karnataka Style Menthe Kadubu Recipe (Fenugreek Leaves Wheat Dumpling Recipe) is a North Karnataka delicacy which is a simple spicy wheat flour dumpling shaped into discs and boiled, then it is tossed with some spicy fenugreek leaves.  There are two different variation to this dish one is the dry and one is the gravy version and it varies from region to region. Fenugreek leaves are good for the body, as it helps in cooling and aids in digestion and cures problems like stomach upset and gastric problems etc., Serve the Karnataka Style Menthe Kadubu Recipe (Fenugreek Leaves Wheat Dumpling Recipe) as a side dish to , and . Or it can be had as a breakfast as well.  If you are looking for more Fenugreek Recipes here are some: 4.893220339https://www.archanaskitchen.com/karnataka-style-menthe-kadubu-recipe-fenugreek-leaves-wheat-dumpling-recipe
Karnataka Style Moolangi Chutney Recipe (Radish Thogayal)Karnataka Style Moolangi Chutney Recipe (Radish Thogayal) is a simple side dish made by blending sauteed grated radish, along with dals and red chillies. The final tempering adds to its appeal. This chutney can come in handy when you have dosas as breakfast or Karnataka Style Moolangi Chutney Recipe (Radish Thogayal) can be served as an accompaniment with the main meal of steamed rice,  ,   and  . If you like chutneys, you can try more similar recipes like4.870967742https://www.archanaskitchen.com/south-indian-mooli-chutney-thogayal
Poha Breakfast Bowl Recipe With Sprouts & Crunchy PeanutsMake yourself a Poha Breakfast Bowl Recipe With Sprouts & Crunchy Peanuts which offers more than our regular breakfast of poha, upma and the likes. Offers more nutrition, more fiber, more energy! Poha (flattened rice) breakfast bowl was put together keeping precisely this in mind! The right combination of spicy, tangy and sweet all in one! Poha always reminds me of how my mom would make breakfast in the morning and the aroma of tadka would fill the entire house. Poha is one such special dish and is once a week affair in my household too. Serve Poha Breakfast Bowl Recipe With Sprouts & Crunchy Peanuts with   in the morning. If you like this recipe, try more recipes like4.859545005https://www.archanaskitchen.com/poha-breakfast-bowl-recipe-with-sprouts-crunchy-peanuts
Masala Cheese Bread Loaf Recipe With Garam Masala & HerbsMasala Cheese Bread Loaf Recipe With Garam Masala & Herbs is an extremely delicious bread flavoured with fresh, homemade Garam Masala and fresh Indian herbs like Coriander and Mint, a complete desi twist to the continental bread.The melt in the mouth texture is unbeatable and the Cheese on loaf top gives additional taste and flavour! Make this bread and have the the next day when it will taste even more delicious and slice neatly as it would have cooled completely! Serve Masala Cheese Bread Loaf Recipe With Garam Masala & Herbs as a tea time food with a smoothie like   or  . If you like this recipe, here are a few more bread loaf recipes for you to try4.889196676https://www.archanaskitchen.com/masala-cheese-bread-loaf-recipe-with-garam-masala-herbs
Spicy Raisins And Walnut Cake RecipeSpicy Raisin and Walnut Cake is an easy recipe and perfect in taste. It is sweet in taste but with a hint of spiciness too. It makes a perfect dish to serve during your house parties or during your weekend meals.  Serve Spicy Raisins And Walnut Cake during your tea parties along with and . If you like this recipe, you can also try other Cake recipes such as4.952380952https://www.archanaskitchen.com/spicy-raisins-and-walnut-cake-recipe
Khajoor (Thekua) Recipe Khajoor or Khajur also known as Thekua is a traditional deep fried pastry that is made as a tea time snack for during the important festivals of India like Diwali, Chhath, Saraswati Puja or even special occasions. The  makes a perfect snack to carry on long train trips or to family picnics as they can be made before hand and consumed later. Serve Khajoor as a delicious snack along with on a breezy evening. Other recipes that you can try are:4.875397514https://www.archanaskitchen.com/khajoor-recipe-spiced-indian-cookies
Protein Fingers RecipeHere's a very simple and delicious way to feed your family protein and it's super quick to make too! All you need is your favourite protein, the marinade and a griller and that's it! You can eat these as a snack! You could put them inside a tortilla and throw in your choice of sauces and vegetables and you have yourself a nice tortilla roll! You could simply crumble them and stuff them inside two tortillas and some cheddar cheese, grill it and you have yourself a yummy and crispy Quesadilla. You could crumble them, stuff them inside a burger, line it with some tomatoes and lettuce, add a slice of cheese and a drizzle of mustard will give you a quick burger! Let me stop here and let you make these first and then we can talk about what more we can do with these very versatile protein fingers. Well you could just use the marinate for vegetables as well and make yourself a nice grilled vegetable salad too. Serve Protein Fingers along with during your dinner time or serve it as a snack in your house parties. If you like this recipe, you can also try other Chicken recipes such as4.899497487https://www.archanaskitchen.com/protein-fingers-recipe
Sweet Mixed Fruits And Granola Breakfast Wraps RecipeSweet Mixed Fruits And Granola Breakfast Wraps are a variation of sweet burritos that are perfect for the morning rush. To make this more healthy add nuts of your choice. They will be a little sweet but it serves a great portion of fruit. It is a light breakfast in which we can play around with the ingredients. Save your time by making this friendly wrap for those busy days. Include your familys' favorite fruits to make this version more close to your family. Serve Sweet Mixed Fruits And Granola Breakfast Wraps for breakfast along with  . Other recipes that you can try are:4.788461538https://www.archanaskitchen.com/sweet-mixed-fruits-and-granola-breakfast-wraps-recipe
Healthy Waffles with Greek Yogurt, Figs and Sweet Dukkah RecipeHealthy waffles with greek yogurt, figs and sweet Dukkah is a world breakfast recipe that comes handy for a quick and healthy breakfast. Waffles are no longer limited to a Sunday breakfast treat. Bring these healthy waffles to your weekday breakfast table because these are wholesome and nutritious. They also freeze very well making them a very good on the go breakfast option, Just thaw in the microwave and eat and they still remain crispy. Read about other waffles here:4.965346535https://www.archanaskitchen.com/healthy-waffles-with-greek-yogurt-figs-and-sweet-dukkah
Thai Som Tum Recipe (Thai Green Papaya Salad)4.719141324https://www.archanaskitchen.com/thai-som-tum-recipe-thai-green-papaya-salad
Carrot Cashew Smoothie RecipeServe this Carrot Cashew Smoothie Recipe chilled as a party welcome drink! Great recipe to cool off during hot summers, and nutritious for kids at the same time. Carrot Cashew Smoothie makes a great breakfast idea with a sandwich to fill in. Serve Carrot Cashew Smoothie along with and Toast for breakfast. Smoothies can be made with various ingredients. Check a few forms of smoothie enlisted below:4.813982522https://www.archanaskitchen.com/carrot-cashew-smoothie-recipe
महाराष्ट्रियन आलू भूजने रेसिपी - Potato Stir Fry (Recipe In Hindi)महाराष्ट्रियन आलू भूजने एक सरल और स्वादिष्ठ डिश है जो की महाराष्ट्र के बहुत घरो में बनाई जाती है. यह एक वेजीटेरियन डिश है जो उस दिन बनायीं जाती है जब फिश और मीट को नहीं खाया जाता।  महाराष्ट्रियन आलू भूजने को दाल तड़का, चावल और रोटी के साथ दिन या रात के खाने के लिए परोसे. अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है   4.541284404https://www.archanaskitchen.com/potato-stir-fry-recipe-in-hindi
Grilled Cherry Tomato Pickle RecipeGrilled Cherry Tomato Pickle Recipe is a tangy and instant pickle recipe. This recipe is a no mess and no time consuming recipe and can be made easily. It is a versatile recipe that can be served with parathas or rice, sambar. You can serve Grilled Cherry Tomato Pickle Recipe along with steamed rice,  , and  If you like this recipe, you can also try4.888571429https://www.archanaskitchen.com/grilled-cherry-tomato-pickle-recipe
Creamy Spinach & Cheese Bread Toast RecipeCreamy Spinach & Cheese Bread Toast Recipe is a healthy option to serve as breakfast. It is easy to cook and delicious to taste. Made with spinach, onion, garlic cloves, corn flour, milk, cream and cheese on bread. Serve Creamy Spinach & Cheese Bread Toast Recipe with  . If you like this recipe, try more breakfast recipes like4.925491549https://www.archanaskitchen.com/creamy-spinach-cheese-bread-toast-recipe
Spinach Dates & Banana Smoothie RecipeSpinach Dates & Banana Smoothie Recipe simply is a package of creamy yummy goodness! This spinach smoothie is filled with dates, almonds, chia seeds, and banana. It is filling and won’t get you hungry for a good four hours. It is best had as a breakfast with cereals or crepe. This spinach, dates and banana blend can make a filling snack time smoothie for kids. It is a quick recipe to prepare and lip-smacking good as well. Serve Spinach Dates & Banana Smoothie along with  for your weekend breakfast. Take a look at our other smoothies:4.807017544https://www.archanaskitchen.com/spinach-dates-banana-smoothie-recipe
Carrot and Cucumber Thalipeeth RecipeCarrot and Cucumber Thalipeeth Recipe is such a comforting dish to be tried at every household. It is purely Sattvic and does not use any onion or garlic in the dish. Thalipeeth are usually Flatbread that are made by using different flour and then flattened it on a foil using your fingers and then cooked on a flat skillet. This dish contains two different vegetable and the combination works out really well. Carrots are a good source of Vitamin C and on the other hand cucumber is rich in minerals and nutrients. So it is a very good way to add these vegetable into your morning breakfast. Serve the Carrot and Cucumber Thalipeeth Recipe along with or   for your morning breakfast.  If you are looking for more Breakfast recipes here are some: 4.774576271https://www.archanaskitchen.com/carrot-and-cucumber-thalipeeth-recipe
Teriyaki Tofu RecipeTeriyaki is a cooking technique used in Japanese cuisine. 'Teri' means glaze and 'yaki' means to broil/grill. Usually meat or fish is broiled or grilled with a glaze of soy sauce and sugar giving it a glossy look. I have given a healthy twist to the Teriyaki by making it oil free, refined sugar and dairy free. Sesame seeds are filled with so many nutrients and it gives the required crunch to the dish. A quick starter than can be cooked over a stove top in less than ten minutes. A perfect starter to your weekend parties. You can try the same recipe with Paneer, Cauliflower, Broccoli and also with mixed vegetables. Serve Teriyaki Tofu along with for a perfect weekend dinner. If you like this recipe, you can also try other Tofu recipes such as4.938723942https://www.archanaskitchen.com/teriyaki-tofu-recipe
Sundakkai (Turkey Berries) Raita RecipeFor the Sundakkai (Turkey Berries) Raita Recipe,  Sundakkai(turkey berries) are cooked along with spices and mixed with yogurt and a paste is made, added with coriander, ginger and green chilli. If you are an eggplant lover, then you must try this recipe. Sundakkais are miniatures of eggplants and they almost taste the same when they are cut into half except that there are too many seeds when compared to the bigger egg plants.  The Sundakkai Raita can be served as a side dish with your meals and will also taste great with . Other Raitas you can try are4.829268293https://www.archanaskitchen.com/sundakkai-turkey-berries-raita
Fresh Figs Ice Cream RecipeHomemade fresh fig ice cream recipe is a simple, delicious and great way to eat figs. It does not need an ice cream maker and the recipe is eggless. Figs are a rich source of iron and good to take it often either as fresh or dried fruit. The figs when made into ice cream is rich and creamy. My mother eats fresh figs often as it purifies blood and she liked this ice cream prepared with added fresh figs when they are in season. Serve Fresh Figs Ice Cream Recipe as a dinner or lunch time dessert after a one pot meal of   or  . If you like this recipe, try more recipes like4.945626478https://www.archanaskitchen.com/fresh-figs-ice-cream-recipe
Roasted Cauliflower Dill Soup RecipeRoasted Cauliflower Dill Soup Recipe is made from the charred cauliflower florets which gives a roasted flavour.The florets are then blended into a smooth paste along with some milk and it is simmered into a soupy consistency, The soup is served by sprinkling some toasted walnuts which give in the extra nutty flavour and texture to the whole dish. This soup is best consumed during the winter or can be made as a quick breakfast meal recipe. Serve the Roasted Cauliflower Dill Soup Recipe with breakfast meal. If you are looking for more soup recipes here are some of our favourites :  4.897689769https://www.archanaskitchen.com/roasted-cauliflower-dill-soup-recipe
Sprouted Moong And Onion Fritters RecipeSprouted Moong and Onion Fritters recipe is a quick, crunchy and delicious deep fried snack recipe made with the gram flour, sprouted moong, onions and spices. You can serve it as a monsoon snack and on cloudy days. It can also make an accompaniment with meals. Serve Sprouted Moong And Onion Fritters Recipe along with   and tomato ketchup over   during evening with  . If you like this recipe, try more recipes like4.807860262https://www.archanaskitchen.com/sprouted-moong-and-onion-fritters-recipe
लौकी बड़ी की सब्ज़ी - Lauki Badi Ki Sabzi (Recipe In Hindi)लौकी बड़ी की सब्ज़ी एक बहुत ही सरल सब्ज़ी है जिसे कम समय में बनाया जा सकता है. यह सब्ज़ी राजस्थान में बहुत बनायी जाती है और इसे रोटी के साथ परोसा जाता है. यह सब्ज़ी उन दिनों के लिए बहुत ही अच्छी है जब आपको जल्द में कुछ बनाना हो. लौकी बड़ी की सब्ज़ी को पंचमेल दाल और तवा पराठा के साथ दिन के खाने के लिए परोसे।  अगर आपको यह सब्ज़ी पसंद आई हो तो, आप यह भी बना सकते है 4.806065443https://www.archanaskitchen.com/lauki-badi-ki-sabzi-recipe-in-hindi
Rava Puttu RecipePuttu is a traditional and healthy steamed breakfast recipe in Kerala. It is prepared with rice flour, red rice flour, wheat flour and ragi. Puttu with semolina is not a usual recipe but tastes great as like all other puttu recipes. It is bit sticky and can be prepared easily in idli cooker, steamer or puttu maker. I have learnt this recipe from my mother and she makes it often at home for breakfast. Serve Rava Puttu along with for a weekday meal. If you like this recipe, you can also try other Puttu recipes such as4.931086142https://www.archanaskitchen.com/rava-puttu
Pachai Sundakkai Puli Kuzhambu Recipe (Turkey Berry Tamarind Based Gravy)Sundakkai puli kuzhambu is a delicious south Indian chettinad style kuzhambu prepared with fresh sundakkai. The sundakkai is crushed before preparing to reduce the bitterness. It is coconut based puli kuzhambu that goes well with rice and dosa. You can also prepare vathal kuzhambu with this berries.  Serve Pachai Sundakkai Puli Kuzhambu Recipe (Turkey Berry Tamarind Based Gravy) with  ,  ,   and   to make it a complete meal. If you like this recipe, try more recipes like4.893596059https://www.archanaskitchen.com/pachai-sundakkai-puli-kuzhambu-recipe-turkey-berry-tamarind-based-gravy
अवधी स्टाइल करेले का दुलमा रेसिपी - Stuffed Bitter Gourd Simmered In Yogurt Gravy (Recipe In Hindi)अवधी स्टाइल करेले का दुलमा अवध की प्रसिद्ध रेसिपी है. इसमें करेले को दही के साथ पकाया जाता है. करेले को गर्मियों में बहुत घरो में बनाया जाता है और ये डाइबिटीक लोगो के लिए भी बहुत अच्छी मानी जाती है. अवधी स्टाइल करेले का दुलमा को लच्छा पराठा और बूंदी के रायते के साथ गरमा गरम परोसे।  अगर आपको यह रेसिपी पसंद आयी हो तो, आप यह भी बना सकते है, 4.951851852https://www.archanaskitchen.com/stuffed-bitter-gourd-simmered-in-yogurt-gravy-recipe-in-hindi
Mac and Cheese On Crostini RecipeMac and Cheese Crostini is an Italian starter dish made with small and thin slices of toasted bread, which is brushed with olive oil and with the savory topping. This recipe is loaded with cheese and tastes really yummy. A simple dish that doesn't need too many ingredients to prepare.  This dish can be served as an appetizer for parties and can be backed for kids snack box as well. Serve the Mac And Cheese On Crostini with .  Here are few more pasta recipes which you can try at your home.4.861904762https://www.archanaskitchen.com/mac-and-cheese-on-crostini-recipe
Gingerbread Pancake RecipeFluffy pancakes flavored with warm gingerbread spices these Gingerbread Pancake Recipe are what is perfect for a winter breakfast, personally my favorite for the Xmas morning, there is no better way to start the celebration than these. Serve the Gingerbread Pancake warm along with maple syrup for breakfast or even as a evening snack for kids. Other recipes that you can try are:4.939759036https://www.archanaskitchen.com/gingerbread-pancake-recipe
Narkoler Chance Recipe (Bengali Style Coconut Block)Narkoler Chanch or Coconut block is an old recipe from my grandma's kitchen. The main ingredients of this recipe is coconut and milk and the stone block. This stone block I inherited from my grandma. This stone block is used to give shape and texture to this sweet dish. In bengali festivals and marriage this homemade sweet is prepared. This can be store in an airtight container for 15 days. Serve Narkoler Chance as a dessert after your Bengali meal of , and . If you like this recipe, you can also try other Bengali desserts such as4.955056180https://www.archanaskitchen.com/narkoler-chanch-bengali-style-coconut-block
Mozzarella & Parmesan Stuffed Meat Balls RecipeMozzarella & Parmesan Stuffed Meat Balls Recipe is a very easy and tasty recipe made with authentic Italian herbs in tomato based sauce. The inclusion of cheese in meatballs makes you go crazy over this dish. No one can eat just one of these yummy mozzarella and parmesan stuffed meatballs, though! The dense flavors of mozzarella and parmesan cheese make the meat taste soft and tender. The Italian herbs add to its flavor fullness. The combination of tomato, herbs and cheese makes it the best recipe that can be served as starters or be included as a side dish in the main course. You can serve Mozzarella & Parmesan Stuffed Meat Balls Recipe hot with cooked rice, or spaghetti of your choice. Explore more of our meat-based recipes4.990825688https://www.archanaskitchen.com/mozzarella-parmesan-stuffed-meat-balls-recipe
Thai Style Noodles With Spinach And Leeks RecipeThai Style Noodles With Spinach And Leeks are simple noodles prepared quick and are easy to make, packed with the goodness of spinach, leeks and coconut milk. The intense flavor from the leeks along with the coconut milk and peanuts make the Thai Style Noodles a perfect recipe to serve for lunch or dinner.  Serve the Thai Style Noodles With Spinach And Leeks as a quick and easy weeknight dinner along with a  .  Other recipes that you can try are:4.945454545https://www.archanaskitchen.com/thai-style-noodles-with-spinach-and-leeks-recipe
Stir Fried Mushrooms with Bell Peppers in Asian SauceStir Fried Mushrooms in Asian Sauce is a quick and easy dish to prepare when you a bit of this and that in the kitchen.  The addition of the sweet chilli sauce and the spring onions brought out the fresh flavors of this dish. This recipe makes a great asian wrap filling or even as a side dish with  or . If you like this recipe, try more recipes like4.899224806https://www.archanaskitchen.com/stir-fried-mushrooms-with-bell-peppers-in-asian-sauce
Homemade Tater Tots RecipeI wanted to try these delicious tater tots at home, so I could cross off one from my to-do list. The recipe of Tater Tots is so simple that I was thinking to myself, ‘why did I take so long to try this recipe?’. What else is the bonus? Homemade tater tots are such much better that the frozen once you would pick up from a supermarket. You are much aware of what goes in the recipe and can control on what you want to add. Customizing to your preferred taste is another huge advantage of making these cute little tots at home. Add garlic powder, onion powder, red chili flakes, and salt with some fresh herbs gives you the most delicious tarter tots with full of flavors. You can also freeze these Tater Tots and use it for later too! Give this recipe a try, I promise you will not be disappointed! Serve the Tater Tots with tomato ketchup or a   as a tea time snack or as an appetizer for parties. Other recipes that you can try are:4.918181818https://www.archanaskitchen.com/homemade-tater-tots-recipe
नवरतन कोरमा (सूखा) रेसिपी - Dry Navratan Korma (Recipe In Hindi)नवरतन कोरमा (सूखा) इस ग्रेवी रेसिपी को इसलिए कहा जाता है क्योंकि इसमें नौ तरह के सामग्री का प्रयोग किआ जाता है. इस सब्ज़ी को मुग़ल के जमाने में बावर्चीखाने में राजा और रानियों के लिए बनाया जाता है. इसमें काजू का पेस्ट इस्तेमाल किआ जाता है जिससे इस अब्जी का स्वाद और भी बढ़ जाता है. स्वाद को और भी बढ़ाने के लिए इसमें ड्राई फ्रूट्स का प्रयोग किआ जाता है.  नवरतन कोरमा (सूखा) को फुल्का, पंचमेल दाल और बूंदी रायता के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आयी हो तो, आप यह भी बना सकते है 4.886486486https://www.archanaskitchen.com/dry-navratan-korma-recipe-in-hindi
आमला गवार फली की सब्ज़ी रेसिपी - Crispy Amla Gawar Phali Sabzi (Recipe In Hindi)आमला गवार फली की सब्ज़ी में फली को आमला के साथ पकाया जाता है जिससे सब्ज़ी में एक खट्टापन आता है. गवार फली की सब्ज़ी अराजस्थन में बहुत बनाई जाती है और आमला इस सब्ज़ी का स्वाद और भी बढ़ता है. इतना ही नहीं आमला सेहत के लिए भी अच्छा माना जाता है.  आमला गवार फली की सब्ज़ी को पंचमेल दाल, कचुम्बर सलाद और फुल्का के साथ दिन के खाने के लिए परोसे।  अगर आपको यह सब्ज़ी पसंद आयी हो तो, आप यह भी बना सकते है 4.711764706https://www.archanaskitchen.com/crispy-amla-gawar-phali-sabzi-recipe-in-hindi
Rajasthani Govind Gatta Curry RecipeGovind Gatta is a vegetarian curry that comes from Rajasthani/ Marwari Cuisine where the usual besan gatta is giving a royal texture by shaping it into stuffed balls and cooked in a rich curry made with mawa and curd. Govind Gatta Curry is also known as Shahi Gatte because of it's rich gravy. A perfect no onion-garlic recipe that is ideal for serving your royal guests in your dinner parties. Serve Rajasthani Govind Gatta Curry Recipe with   and  . If you like this recipe, here are more gravy recipes to try4.825806452https://www.archanaskitchen.com/rajasthani-govind-gatta-curry-recipe
Tabbouleh Recipe (A Mediterranean Salad)If you like this recipe, try more recipes like4.764784946https://www.archanaskitchen.com/tabbouleh-a-medditeranean-salad
Thai Coconut Curry Soup RecipeThai Coconut Curry Soup Recipe is a spicy, tangy and delicious recipe that is easy to make and adds great warmth to a particularly cold day. Adding in a bit of Indian spices, gives it a unique spin that beautifully combines different textures and flavours. Serve Thai Coconut Curry Soup Recipe with   or   for dinner with friends and family. If you like this recipe, try more recipes like4.873517787https://www.archanaskitchen.com/thai-coconut-curry-soup-recipe
Vegetable Paella Recipe (Spanish Style Vegetable Rice)Vegetable Paella Recipe is the vegetarian take on the typical Spanish style rice dish usually made with a variety of seafood and meat. Traditionally, it is cooked and served in a special shallow Paella pan called Paellera. This vegetarian version uses an assortment of healthy and colourful vegetables instead of meat, to make a heart One-Dish Meal. It is also a great way to use up leftover vegetables lurking in your fridge, that you don’t know what to do with. It not only looks appetising and vibrant, but also makes for a hearty meal by itself. If you do not have the Paellera, you can use any wide, flat bottom pan to make it, but choose a suitable pan size that is wide enough, so the rice cooks in a relatively thin layer instead of a pile. Don’t worry if you get a crisp layer of rice that sticks to the bottom of the pan as this is a sign of a good Paella! You can use any short/medium grain rice so that it absorbs all the flavours well, but refrain from using basmati rice. Saffron is added for a subtle flavour and colour, while the smoked Paprika adds a distinctive ‘smoky’ flavour to the Paella. Serve the Vegetarian Paella hot along with  . Try some of our other World Food dishes like:4.896449704https://www.archanaskitchen.com/vegetable-paella-spanish-style-vegetable-rice-recipe
Roasted Tomato And Basil Bruschetta RecipeBruschetta is a quintessential Italian starter (antipasto), in which sliced crusty bread is rubbed with garlic and typically topped with fresh Tomatoes, Basil and Olive oil. Few, simple, fresh ingredients are required to make this quick appetizer bursting with flavour. This recipe uses Cherry tomatoes, since they are more flavourful, but you can use large tomatoes too. Roasting the tomatoes and garlic enhances the flavour. The Ricotta cheese adds creaminess to the Bruschetta. You can swap this with Basil pesto ,if you like. Use any Italian crusty bread like Ciabatta or French bread like Baguette or the Indian Brun-pav (with the crusty top) to make this Roasted Tomato and Basil Bruschetta. Serve Roasted Tomato and Basil Bruschetta along with   for a weeknight dinner. Other recipes that you can try are:4.936908517https://www.archanaskitchen.com/roasted-tomato-and-basil-bruschetta-recipe
तमिल नाडु स्टाइल ब्रोकली पोरियल रेसिपी - Broccoli Stir Fry (Recipe In Hindi)तमिल नाडु स्टाइल ब्रोकली पोरियल एक सरल सब्ज़ी है जिसमे ब्रोकली को मसालो के साथ पकाया जाता है. यह एक स्वस्थ सब्ज़ी है जिसे बहुत काम समय में बनाया जा सकता है. तमिल नाडु स्टाइल ब्रोकली पोरियल को बीटरूट सांबर और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आयी हो तो, अप्प यह भी बना सकते है,4.934262948https://www.archanaskitchen.com/tamil-nadu-style-broccoli-poriyal-recipe-broccoli-stir-fry-recipe-2
Gulab Jamun Bread Pudding RecipeGulab Jamun Bread Pudding is a modified version of bread pudding. It is very easy to assemble and is excellent for parties as it is a minimum stress dessert. It's a very great dish to be prepared by beginners and kids can help you make it too. Try this recipe and we are sure you will love it. Serve Gulab Jamun Bread Pudding as a dessert after your simple meal of .  If you like this recipe, you can also try other Gulab Jamun recipes such as4.805194805https://www.archanaskitchen.com/gulab-jamun-bread-pudding-recipe
Buckwheat Crepe Recipe with Fruit CompoteBuckwheat Crepe Recipe with Fruit Compote is an excellent recipe to use to incorporate this high-protein, gluten-free grain into your diet. Buckwheat flour is said to be excellent for diabetes, digestion and the treatment of high blood pressure since its high in Rutin. Along with a seasonal fruit compote, these Buckwheat Crepes are an excellent way to kickstart your day with a wholesome dose of healthy energy. Serve Buckwheat Crepe Recipe with Fruit Compote with a glass of fresh juice or a hot cup of coffee. You could also pack them in your kids snack box or for a weekend family picnic. Try these other breakfast specifies like: 4.986013986https://www.archanaskitchen.com/buckwheat-crepes-with-fruit-compote-recipe
Rajasthani Khoya Matar Sabzi RecipeRajasthani Khoya Matar Sabzi Recipe is a rich, creamy winter speciality, when the green peas are available in abundance. The khoya adds a delicious creamy texture to the gravy. The dish is mildly spiced with easy to available spices from the pantry.  Serve the Rajasthani Khoya Matar Sabzi Recipe along with flaky for the weekend lunch. If you like this recipe, you can also try other Rajasthani recipes such as4.901132853https://www.archanaskitchen.com/rajasthani-khoya-matar-sabzi-recipe
Rajasthani Dana Methi & Papad Ka Saag RecipeRajasthani Dana Methi & Papad Ka Saag Recipe is a traditional recipe that is made often in most Rajasthani and Gujarati kitchens. Methi seeds are a way to naturally detox body, fills in with micro nutrients and powerful phyto- nutrients. Make this tasty side dish recipe to serve Rajasthani Dana Methi & Papad Ka Saag Recipe with   or   alongside  . Here are a few more Rajasthani recipes that you must also try:   Methi seeds control blood sugar level, lowers cholesterol and aids digestion. It also helps in aiding weight loss, and is a remedy for sore throat and fever. Methi increases milk production in lactating women and hence is a popular food post child birth. Methi seeds eases menstrual cramps.4.777580071https://www.archanaskitchen.com/rajasthani-dana-methi-papad-ka-saag-recipe
Spiced Khooba Roti (Rajasthani Pinched Flatbread Recipe)Spiced Khooba Roti is a slight variant of the traditionally prepared khooba roti. In Rajasthani households, this recipe is made very often for dinners. Khooba roti is made by pinching the surface of the flatbread to create impressions and to result in even cooking of the roti when held on fire with tongs. Serve Spiced Khooba Roti (Rajasthani Pinched Flatbread Recipe) with and for dinner or lunch. If you like this recipe, explore more flatbread recipes like4.361878453https://www.archanaskitchen.com/spiced-khooba-roti-rajasthani-pinched-flatbread-recipe
Vegan Curried Rice with Chickpeas RecipeVegan Curried Rice with Chickpeas Recipe is a one pot meal that can be made in a jiffy. It is a comforting meal that you would want to try for a cozy dinner or lunch. The recipe is simple all you have to be to soak the chickpeas a day in advance and cook them and keep it ready. The rice is mixed with mild flavors of curry powder and tossed in with chickpeas. The dish is also vegan so the best main course to be served for all the vegan eaters. Serve the Vegan Curried Rice with Raisins and Chickpeas Recipe along with or  by the side.  If you are looking for more one chickpea recipes here are some: 4.913793103https://www.archanaskitchen.com/vegan-curried-rice-with-chickpeas-recipe
Rajasthani Makki Ke Dhokle RecipeQuintessential snack recipe that comes from Rajasthani cuisine. Makki ka dhokla or corn meal dhokla is one of the most loved delicacy of Rajasthan. I have shaped these dhoklas like South Indian Vadas to add an oomph. You can shape them in traditional rectangular form as well. Dhokla is a healthy snack option for diabetics and ideal recipe for those who are under a weight loss regime. Serve Rajasthani Makki ke Dhokle Recipe with hung curd and  during tea time. If you like this recipe, here are few more dhokla variants that are must try4.799368801https://www.archanaskitchen.com/rajasthani-makki-ke-dhokle-recipe
Rajasthani Korma Roti RecipeA Rajasthani specialty, Korma Roti is a crisp paratha made from whole wheat flour (atta) and ground lentils (dal) and flavoured with various spices. Although Rajasthani Korma Roti is a complete filling meal in itself, it's best served with potato curry ( ), yogurt (dahi) and . Other roti recipes that you can try are:4.893663511https://www.archanaskitchen.com/rajasthani-korma-roti
Rajasthani Dal Baaple Churma RecipeDal Baaple Churma is a traditional Rajasthani treat. The spicy dal with the sweet churma along with deep fried crunchy batis, its such a treat, which steals the heart and delights the taste buds. A platter of semi-sweet Churma, spicy Dal and deep-fried Baati, is one such traditional combination. Fresh baatis drowned in piping hot dal is a perfect accompaniment for churma. Serve Rajasthani Daal Baaple Churma on its own with as a side dish for our festive meal or a weekend lunch. If you like this recipe, you can also try other Rajasthani recipes such as4.844771242https://www.archanaskitchen.com/rajasthani-dal-baaple-churma-recipe
Vegan Cucumber Semolina Cake RecipeCucumber Semolina Cake Recipe is a very unique recipe because of the different ingredients and textures used. Cucumber and semolina blend with each other so well to create this non-conventional recipe. We tried this during Ramadan for Iftar and we loved the juiciness that is owed to cucumbers and granular semolina. This sweet cake keeps its delicious taste for long. Serve Cucumber Semolina Cake Recipe as dessert after a meal of   and  . If you like this recipe, try more recipes like4.927756654https://www.archanaskitchen.com/vegan-cucumber-semolina-cake-recipe
Oats and Vegetable Kebab Recipe Oats and Vegetable Kebab Recipe is not just made healthy by adding oats but the other ingredients like yam and raw banana are added up to the nutritional value in the dish. The kebab then enriched with various other Indian masala to get into the authentic flavors. Oats is also a good way to use it as a binding agent and also to provide and crispy layer to kebabs or cutlets. Serve the Oats and Vegetable Kebab Recipe as a healthy afternoon snack for kids or even as an If you are looking for more Oats recipes  here are some : 4.728884741https://www.archanaskitchen.com/oats-and-vegetable-kebab-recipe
Blueberry Muffin Cake RecipeBlueberry Muffin Cake Recipe has a beautiful blueberry cake with crumble on its top while baking. The frozen blueberries are used in the recipe but you can use the fresh blueberries when they are in season. The crumbly cake on top of the blueberry cake is delectable and topped with a glazing of milk and icing sugar that makes you drool for this cake. You can even make this recipe to impress guests or during birthdays of family members. Serve Blueberry Muffin Cake Recipe along with   over snacks or as a dessert after a one pot meal like  . If you like this recipe, try more recipes like4.933993399https://www.archanaskitchen.com/blueberry-muffin-cake-recipe
Uttarakhand Mooli Thechua Recipe (Radish Salad)Uttarakhand Mooli Thechua Recipe is a Radish Salad. Thechua is a signature dish of Uttarakhand. This simple side dish recipe is healthy, no cook recipe and can go well with your weeknight dinner as a desi salad. Made with just a few ingredients, this Mooli Thechua Recipe is very easy to prepare as well. Serve Uttarakhand Mooli Thechua Recipe (Radish Salad) alongside a complete meal of  ,  , steamed rice and  . If you like this recipe, try more recipes like4.930966469https://www.archanaskitchen.com/uttarakhand-mooli-thechua-recipe-radish-salad
Chenai Kizhangu Poricha Kootu Recipe (Tamil Nadu Style Yam Cooked in Coconut Gravy)Poricha kootu is a popular curry kind of dish from Tamil Nadu and Chenai Kizhangu Poricha Kootu Recipe is made with elephant yam. It’s a coconut based curry with amazing spices in it. Probably elephant yam is wisely used in the Southern parts of India because of its origin. Make sure not to use young and fresh yam to avoid prickling sensation on the tongue. Keep the yam in a dry place for few days and then use. Also ensure that you add tamarind juice while cooking yam to prevent tongue prickling which might cause a discomfort. Serve Chenai Kizhangu Poricha Kootu Recipe along with steamed rice, , steamed rice, and for a complete lunch or dinner. If you like this recipe, try more recipes like4.937500000https://www.archanaskitchen.com/chenai-kizhangu-poricha-kootu-recipe-tamil-nadu-style-yam-cooked-in-coconut-gravy
Maharashtrian Style Kothimbir Oats Vadi RecipeMaharashtrian Style Kothimbir Oats Vadi Recipe a crispy fritter made from coriander leaves and chickpea flour. It’s a favorite Maharashtrian snack which is served as a side dish during meals. It is also a perfect tea time snack. This recipe has slight twist by adding oats to the besan flour mixture. That way you can add oats to your everyday cooking which will make your dish healthy as well. “Kothimbir” in marathi means coriander leaves which is added to give in a nice aroma and flavor to vadi. Serve the Maharashtrian Style Kothimbir Oats Vadi Recipe along with and   to make it a meal.  If you are looking for more Maharashtrian dishes here are some: 4.772511848https://www.archanaskitchen.com/maharashtrian-style-kothimbir-oats-vadi-recipe
हिमाचली खट्टा रेसिपी - Tangy Black Chickpea Curry (Recipe In Hindi)हिमाचली खट्टा हिमाचल की बहुत ही प्रसिद्ध डिश है. इस सब्ज़ी को अधिकतर धाम में बनाया जाता है जो वह का एक त्यौहार है. यह सब्ज़ी खट्टी मीठी होती है और अक्सर चावल के साथ खाइ जाती है.  हिमाचली खट्टा को चावल, बूंदी रायता और कचुम्बर सलाद के साथ रत के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.814593301https://www.archanaskitchen.com/tangy-black-chickpea-curry-recipe-in-hindi
Chewy Strawberry Muesli Oats Cookie RecipeChewy Strawberry Muesli Oats Cookie Recipe is a sinful cookie to die for as it contains the goodness of muesli and sourness from the strawberry, makes it the best cookie to be eaten any time of the day. The cookies are made with no sugar and no butter which is a perfectly healthy snack for all age groups. Muesli being high in dietary fibers is an essential ingredient to be added to your everyday diet. Serve the Chewy Strawberry Muesli Oats Cookie Recipe as a tea time snack after a school day to your kids or pack it along for a If you are looking for more Cookies recipes here are some : 4.940063091https://www.archanaskitchen.com/chewy-strawberry-muesli-oats-cookie-recipe
Strawberry Bundt Cake with Muesli and Oats Recipe Strawberry Bundt Cake with Muesli and Oats Recipe is a must try healthy cake made wholly with muesli and oats as the base, filled with freshly cut strawberries. It is an innovative touch to the usual cake made with usual flour. The cake is made healthy by adding some whole wheat flour. It is very important include muesli as a part of your diet as it contains high in fiber and whole grains which helps in regulating digestive system.  Strawberries are also equally good as it contains good amount of Vitamin C. Serve the Strawberry Bundt Cake with Muesli and Oats Recipe as an afternoon Tea Time Cake along with a hot cup of Tea.  if you are looking for more Strawberry recipes here are some: 4.918918919https://www.archanaskitchen.com/strawberry-bundt-cake-with-muesli-and-oats-recipe
Fruit Kebabs RecipeFruit Kebabs are probably the simplest of the forms of a Kebab. Its healthy and perfect for parties too. And what more, it makes a great "Do It Yourself" kids snack.  The Kids can get into the kitchen to party and cook up a storm for themselves. Well, all things cooking does not have to be complicated. Dont you agree? Serve Fruit Kebabs Recipe as an appetizer for parties along with   and  . If you like this recipe, try more recipes like4.945378151https://www.archanaskitchen.com/fruit-kebabs-recipe
Doi Begun Recipe (Bengali Style Fried Eggplant In Curd Gravy)Doi Begun Recipe is a mild flavoured Bengali Style Eggplant in Curd Gravy. Usually, not much spices is added into the dish and made by blending the spices into a yogurt based gravy and cooking the fried brinjals along with it. Though traditionally these brinjals are deep fried, you can shallow fry them with less oil. Flip each slice  to the other side when you notice that the eggplants are fried on one side and cook further till the other side is done. This delicious dish has the wonderful aroma and texture of these fried eggplants/baingan and the sour tinge of yogurt spiced with green chillies. Serve Doi Begun Recipe (Bengali Style Eggplant in Curd Gravy) along with a meal of steamed rice and  , along with   on sides. If you like this recipe, try more recipes like4.909672467https://www.archanaskitchen.com/doi-begun
चेटिनाड स्टाइल काली मिर्च मशरुम रेसिपी - Chettinad Style Pepper Mushroom (Recipe In Hindi)चेटिनाड स्टाइल काली मिर्च मशरुम एक तीखी सब्ज़ी है जिसमे काली मिर्च का प्रयोग ज्यादा होता है. मशरुम में कैल्शियम और विटामिन डी को मात्रा अधिक होती है. आप इस सब्ज़ी को आपके लंच बॉक्स में भी पैक कर सकते है.  चेटिनाड स्टाइल काली मिर्च मशरुम को गुजराती दाल, बूंदी रायता और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.962025316https://www.archanaskitchen.com/chettinad-style-pepper-mushroom-recipe-in-hindi
Garlic And Mushroom Soup RecipeGarlic and Mushroom Soup Recipe is perfect winter soup bursting with earthy flavors of garlic and the mushrooms.  The aroma of garlic makes this soup a hearty one. Mushrooms are a great low calorie food item and also an excellent source of Vitamin B. If you are on a low calorie diet than this soup along with a brown bread toast is a perfect supper idea. Serve the Garlic and Mushroom Soup along with grilled toast topped with sauteed Mushrooms, along with a bread like  or  that makes a perfect weeknight dinner. If you like this recipe, try more recipes like4.840125392https://www.archanaskitchen.com/garlic-and-mushroom-soup-recipe
Sweet Dashami Recipe (Maharashtrian Flatbread Made With Wheat Flour & Sugarcane Juice)Sweet Dashami is a typical Maharashtrian flatbread (Roti), which can be made savoury or sweet. Sweet Dashami Recipe is usually made by mixing wheat flour with milk and sugar or jaggery. This recipe uses fresh sugarcane juice instead of milk and sugar. Knead the dough together with whole wheat flour, sugar cane juice, nutmeg powder if using, and then roll out the flatbreads and fry on tawa to make this recipe. The mildly sweet Dashami makes for a perfect travel food since it stays fresh for 2-3 days. Serve Sweet Dashami Recipe (Maharashtrian Flatbread Made With Wheat Flour & Sugarcane Juice) with  or or any chutney of your choice for a simple comforting breakfast or a light meal in the evening. If you like this recipe, try more recipes like4.930451128https://www.archanaskitchen.com/sweet-dashami-recipe-maharashtrian-flatbread-made-with-wheat-flour-sugarcane-juice
तीखा मटर मसाला रेसिपी - Spicy Matar Masala (Recipe In Hindi)तीखा मटर मसाला एक सरल रेसिपी है जो बहुत काम समय में बन जाती है. यह सब्ज़ी आप तब बना सकते है जब आपके पास फ्रिज में सब्ज़ी नहीं हो. इस सब्ज़ी में मटर को प्याज और टमाटर की ग्रेवी के साथ पकाया जाता है.   तीखा मटर मसाला को पंचमेल दाल, बूंदी रायता और रोटी के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आयी हो तो, आप यह भी बना सकते है,4.869501466https://www.archanaskitchen.com/spicy-matar-masala-recipe-in-hindi
Pattani Kootu Recipe (Green Peas Curry)Kootu is one of the simplest and delicious thick curries like recipe. Kootu goes well with steamed rice or roti or even dosa. Pattani kootu recipe is a delicious healthy dish made of green peas. This legume has a lots of nutrients. It’s sweet and starchy taste makes it a delicious side dish. This kootu is well paired with rotis, dosas, rice as side dish. It’s easy to make and is perfect for those busy weekdays. This pattani kootu can be made with fresh/frozen peas immediately or even with vatana or dried peas after soaking them up for overnight. Serve Pattani Kootu Recipe (Green Peas Curry) with  , steamed rice,   for a simple weeknight dinner. If you like this recipe, try more recipes like4.889610390https://www.archanaskitchen.com/pattani-kootu-recipe-green-peas-curry
नवाबी मिक्स्ड वेजिटेबल रेसिपी - Nawabi Mixed Vegetable Gravy (Recipe In Hindi)नवाबी मिक्स्ड वेजिटेबल एक स्वादिष्ठ सब्ज़ी है जो थोड़ी सी तीखी होती है और क्रीम डालने से उसका स्वाद और भी बाद जाता है. इससे इस सब्ज़ी में एक रॉयल टच भी आता है.  नवाबी मिक्स्ड वेजिटेबल को गुजराती दाल, फुल्का और सलाद के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.992424242https://www.archanaskitchen.com/nawabi-mixed-vegetable-gravy-recipe-2
Lau Chingri Recipe (Bottle Gourd And Shrimp Curry)Lau Chingri is bottle gourd cooked with shrimps, a delicacy from West Bengal. I love authentic Bengali cuisine, most of the recipes are so simple with minimal ingredients, yet so flavourful. It’s the same with Lau chingri, the humble bottle gourd gets a complete makeover by the use of shrimps. The shrimps just takes this simple bottle gourd curry to the next level.  Serve Lau Chingri along with and for a satisfying weekday meal. If you like this recipe, you can also try other Shrimp recipes such as4.950386215https://www.archanaskitchen.com/lau-chingri-recipe-bottle-gourd-and-shrimp-curry
Belagavi Style Kunda Recipe (Terati Pal / Kalakand)Belegavi Style Kunda Recipe is a sweet popularly made in Belegav (Karnataka) that got influenced from Rajasthan. The sweet has an incidental story on how it got originated. One day when “Jakku Marwadi” put milk to boil, he forgot to turn off the heat. As a result the milk boiled over for a long time and got reduced. When he realized this he tasted the milk and felt it was quite sweet so he added some more khova to the milk and created a sweet and called it Kunda. It is called in different names in various languages as the processes of making it may slightly vary. It is called as “Terati Pal” in Tamil Nadu and in north India it is also called as “Kalkand”. Serve the Belagavi Style Kunda Recipe after a light meal of or as a along with jamun.  If you are looking for more Indian sweet recipes here are some: 4.896437659https://www.archanaskitchen.com/belagavi-style-kunda-recipe-terati-pal-kalakand
Sweet And Sour Vegetables RecipeThe Sweet and Sour Vegetable recipe is a very popular dish in the Indian Chinese Cuisine. And as a person who loves Indian Chinese, we make it often at home too. Delicious blend of spices is absolutely loved by all. Ketchup, chilli sauce, soy sauce, and more are put into this sweet and sour vegetables. Serve Sweet And Sour Vegetables Recipe along with   or   for a Friday dinner. If you like this recipe, try more recipes like4.894194249https://www.archanaskitchen.com/sweet-and-sour-vegetables-recipe
Red Chilli and Tomato Pachadi RecipeRed Chilli and Tomato Pachadi recipe is an easy and instant recipe which requires less ingredients to make. It comes with tangy flavour but with a hint of red chillies. It is full of flavour and can be served with various dishes like paratha, idli, dosa, uttapam, steamed rice etc. Serve it as a side dish along with your meal and we are sure it will enhance the taste of your food. Serve Red Chilli and Tomato Pachadi along with , and with a dollop of ghee.  If you like this recipe, you can also try other pachadi recipes such as4.932692308https://www.archanaskitchen.com/red-chilli-and-tomato-pachadi-recipe
चेटिनाड पट्टानी कुरमा रेसिपी - Chettinad Peas Curry (Recipe In Hindi)चेटिनाड पट्टानी कुरमा एक चीटिनाड डिश है जिसमे मटर को चेटिनाड मसालो के साथ पकाया जाता है. वह बनाने में बहुत आसान है और पराठो के साथ परोसी जाती है. इसमें सौंफ, खुस खुस, गरम मसाला और नारियल का प्रयोग किआ जाता है जिस से इस सब्ज़ी का स्वाद और भी बाद जाता है.  चेटिनाड पट्टानी कुरमा को लच्छा पराठा और बूंदी रायता के साथ दिन के खाने के लिए परोसे। अगर आपको यह सब्ज़ी पसन्द आई हो तो, आप यह भी बना सकते है 4.911504425https://www.archanaskitchen.com/chettinad-pattani-kurma-recipe-chettinad-peas-curry-2
Stuffed Ridge Gourd RecipeStuffed Ridge Gourd Recipe is a must try vegetable curry. This dish is made by stuffing onion and tomato masala into the cylindrical shaped ridge gourd pieces and then sautéed until they turn soft and juicy. The stuffed ridge gourd is then cooked along with some more leftover masalas until it has observed all its flavors. Ridge gourd has always been a part of Ayurveda diet, this is because of the increase in Vitamins C, Zinc and Antioxidants. It has also been used extensively in most of the cuisines across India. Serve the Stuffed Ridge Gourd Recipe along with , and to make it a complete meal. If You are looking for more Ridge Gourd Recipes here are some: 4.863942308https://www.archanaskitchen.com/stuffed-ridge-gourd-recipe
Thai Basil Vegetarian Fried Rice With Pineapple and Spicy Thai Red Chillies RecipeThai Basil Vegetarian Fried Rice is a delicious preparation of rice that is made spicy with thai red chillies. This is a dish that can be incorporated with a variety of flavors with lots of room for experimentation and adaptation. I have tailored this dish to suit the palates that my family likes. The use of Thai Red chillies and Thai Basil Leaves is an absolute must has this really kicks up the heat and flavor of the dish. You can serve the Thai Basil Fried Rice along with   for dinner or as a party food with friends and family. You can experiment with vegetables, mushrooms, scrambled eggs, pineapple or any other ingredient. I typically use a short grain rice for making asian rice. Since Jasmine sticky rice is not readily available in the Indian markets, I used a regular short grain rice to make this dish. This is a great handy dish, as it can be prepared from left over rice. if you have the sauces in stock, you can throw in some vegetables, stir fry in the wok and viola your rice is ready. If you like his recipe, you can also try4.882561019https://www.archanaskitchen.com/thai-basil-vegetarian-fried-rice-with-pineapple-and-spicy-thai-red-chillies
Andhra Style Paakundalu/ Pakam Undalu Recipe (Rice flour Coconut Fritters) Andhra Style Paakundalu/ Pakam Undalu Recipe (Rice flour Coconut Fritters) is an authentic sweet prepared in Andhra during a very famous festival of theirs called “Makara Sankranthi. The sweet has very few ingredients and is easy to make, all you need to do it make the rice flour batter and keep it ready. Serve the Andhra Style Paakundalu along with or to enjoy your festive mood in a joyous way with your friends and family.  If you are looking for more sweet recipes here are some:4.944332663https://www.archanaskitchen.com/andhra-style-paakundalu-pakam-undalu-recipe-rice-flour-coconut-fritters
अमृतसरी दाल रेसिपी - Amritsari Dal (Recipe In Hindi)अमृतसरी दाल को पंजाब में सर्दियों में बहुत बार बनाया जाता है. इस दाल में काली उरद दाल और चना दाल दोनों का प्रयोग होता है. इन दालो को पकाने के बाद इसमें प्याज, लहसुन और मसालो को तड़का दिए जाता है. यह दाल गुरुद्वारा में भी परोसी जाती है.  अमृतसरी दाल को , बूंदी रायता और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह दाल पसंद आई हो तो, आप यह भी बना सकते है 4.920289855https://www.archanaskitchen.com/amritsari-dal-recipe-in-hindi
Mixed Vegetable Samosa RecipeA samosa is a fried or baked dish with a Savoury filling, such as spiced potatoes, onions and other stuffing. The Mixed Vegetable Samosa Recipe contains Wheat flour or maida flour shell stuffed with veggies filling, with a mixture of mashed boiled potato, onions, green peas, spices and green chili. The entire pastry is then deep-fried to a golden brown color, in oil. Mixed Vegetable Samosa Recipe is served hot and is often eaten with fresh mint, coriander or tamarind. Mixed Vegetable Samosa Recipe can also be served as chaat, along with the traditional accompaniments of yogurt, chutney, chopped onions, coriander, and chaat masala. If you like this recipe, look at more tea time snack recipes4.864565090https://www.archanaskitchen.com/mixed-vegetable-samosa-recipe
Schezwan Poha Recipe (Fusion Recipe)Poha is our all time favourite, which makes the mornings easier. It is simple, nutritious and gets cooked in no time. Have you ever tried adding a twist to the traditional way of making poha? We have exactly done the same here, with Schezwan Poha Recipe which is a fusion recipe. Keeping in mind the love for schezwan sauce by all, we have created a Schezwan poha. It is quick to make, delicious, hot and tangy, loaded with vegetables, making the breakfast all the more exciting. Serve this Schezwan Poha Recipe along with  and a  for a complete breakfast. If you like this recipe, try more recipes like4.907947686https://www.archanaskitchen.com/schezwan-poha-recipe-fusion-recipe
Maharashtrian Style Namkeen Shankarpali (Savory Flaky Pastry Diamonds Recipe) Maharashtrian Style Namkeen Shankarpali (Savory Flaky Pastry Diamonds Recipe) is a scrumptious snack that is savory and lightly sweet. The snack is made from whole wheat flour and semolina, spiced with red chili powder. The flakiness of the snack is mainly obtained from the hot ghee that is used while preparing the dough. Once these are made, it can be made and stored in an airtight jar for couple of weeks. The best snack to be had along with your hot cup of chai or coffee during a monsoon evening. Serve the Namkeen Shankarpali along with hot or to make your evening special. If you are looking for more snack recipes here are some:4.928987194https://www.archanaskitchen.com/maharashtrian-style-namkeen-shankarpali-savory-flaky-pastry-diamonds-recipe
सेब और टमाटर की सब्ज़ी रेसिपी - No Onion No Garlic Spiced Apple Tomato Curry (Recipe In Hindi)सेब और टमाटर की सब्ज़ी एक सुखी सब्ज़ी है जिसमे सेब को टमाटर की ग्रेवी में पकाया जाता है. इसमें दाल चीनी का इस्तेमाल होता है जिससे इसका स्वाद और भी बढ़ जाता है. सेब से इस सब्ज़ी में खट्टा मीठा स्वाद आता है. इस सब्ज़ी को जम्मू कश्मीर में बहुत बनाया जाता है.  सेब और टमाटर की सब्ज़ी को दाल तड़का और रोटी के साथ दिन के खाने के लिए परोसे।  अगर आपको यह सब्ज़ी पसन्द आई हो तो, आप यह भी बना सकते है 4.843118835https://www.archanaskitchen.com/no-onion-no-garlic-spiced-apple-tomato-curry-recipe-in-hindi
Alasande Kaalu Saaru Recipe (Malnad Style Black Eyed Beans Curry)Alasande Kaalu Saaru Recipe is a Malnad Style Black Eyed Beans Curry that is served along with steamed rice. Malnad is a region in Karnataka covering the western ghats and its unique cuisine is categorised by its generous use of coconut, mint, coriander along with the whole garam masala in its recipes. Since, the region is usually cooler, the food is a bit spicier as compared to the rest of the Karnataka state. The jaggery is almost not used in its recipes. Alasande Kaalu Saaru is a healthy and spicy black eyed beans or lobia cooked in a traditional malnad masala paste. Serve the Alasande Kaalu Saaru Recipe (Malnad Style Black Eyed Beans Curry) along with Steamed Rice, , and   for a simple yet delightful weeknight dinner. If you like this recipe, try more recipes like4.866009852https://www.archanaskitchen.com/alasande-kaalu-saaru-recipe-malnad-style-black-eyed-beans-curry
सब्ज़ी रवा उपमा रेसिपी - Savory Semolina Breakfast Pudding (Recipe In Hindi)सब्ज़ी रवा उपमा एक पारंपरिक दक्षिण भारतीय नाश्ता है जो सूजी से बनाया जाता है और सब्जियों और मसालों के साथ पकाया जाता है। यह संयोजन कर्नाटक में चाउ चाउ भात के रूप में लोकप्रिय है। घर पर हम इसे ताज़ा फिल्टर कॉफ़ी के साथ खाना पसंद करते हैं. मेरे बच्चे इस पकवान के साथ केले, दही और चटनी भी लेना पसंद करते हैं. सब्ज़ी रवा उपमा को नारियल की चटनी और फ़िल्टर कॉफी के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह नाश्ते की रेसिपीस भी बना सकते है 4.867305062https://www.archanaskitchen.com/savory-semolina-breakfast-pudding-recipe-in-hindi
White Chocolate Maltesers Fudge RecipeFudge is a kind of confectionary which can be prepared easily with less efforts and with less ingredients. One can dish out this incredible soft and smooth fudge easily though this dish asks for more than two hours of cooling process. Most of us makes fudge with chocolate, sweetened condensed milk while some goes for milk, sugar and butter along with chopped chocolate chunks or chocolate chips. You can add nuts or dry fruits in fudge and some fudge use maltesers. The addition of maltesers definitely gives this fudge a crunchy texture and delicious taste.  Make the White Chocolate Maltesers Fudge Recipe as a quick and simple dessert for your family or even for your kids birthday party. If you like this recipe, you can also try other Dessert recipes such as4.848238482https://www.archanaskitchen.com/white-chocolate-maltesers-fudge-recipe
Apple And Pomegranate Smoothie RecipeThe Apple and Pomegranate smoothie recipe is a quick and easy to make energy drink. It is packed with the nutrition from apples and pomegranate and makes a very wholesome smoothie for after gym workouts, a quick morning breakfast or even as an after school snack for kids. The  a creamy and refreshing drink which offers a quick boost of energy & nutrients. Serve the Apple and Pomegranate Smoothie Recipe along with a high protein Breakfast like  and .   If you like healthy smoothies, then you must try some of our favorites like : 4.785476349https://www.archanaskitchen.com/apple-and-pomegranate-smoothie-recipe
Kaddu Palak Roti Recipe (Pumpkin Spinach Flat Bread)Healthy rotis prepared with sweet pumpkin and spinach with spices that you won’t get a clue of an addition of pumpkin and its sweetness in the recipe, thus making it apt for adults and kids. Wheat flour is mixed with chopped spinach, grated pumpkin, and spices. Then the dough is rolled into flatbreads. They are nutritious with palak and delicious with pumpkin supplying the required Calcium, Iron and Vitamin C content to the body. They are best served with raita or a curry of your choice.  Prepare this Kaddu Palak Roti and serve it for your dinner/breakfast along with and . If you like this recipe, you can also try other Flat Bread recipes such as4.856164384https://www.archanaskitchen.com/kaddu-palak-roti-recipe-pumpkin-spinach-flat-bread
टमाटर डोसा रेसिपी - Tomato Dosa (Recipe In Hindi)टमाटर डोसा एक प्रकार का दक्षिण भारतीय डोसा है जिसे अधिकतर नाश्ते में खाया जाता है. क्यूंकि नाश्ता दिन का सबसे महत्वपूर्ण भोजन होता है, हमे इससे स्वादिष्ठ और सेहतमंद रखना चाहिए।डोसा में प्रोटीन की मात्रा अधिक होती है, इसलिए इससे नाश्ते के लिए सुबह परोसे। यह उन दिनों के लिए भी अच्छा है जब आप जल्दी में है और कुछ स्वादिष्ठ बनाना चाहते है.  टमाटर डोसा को नारियल की चटनी और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह नाश्ते की रेसिपीस भी बना सकते है 4.890151515https://www.archanaskitchen.com/tomato-dosa-recipe-in-hindi
Punjabi Style Spicy Arbi Sabji RecipeMany foodies from North India feel that this Punjabi Style Spicy Arbi Sabji is their favourite way to eat Arbi/ colocasia. It is also an easy recipe to make. Crispy and spicy, it goes really well with hot and or with a touch of ghee and to make a scrumptious weekday meal. Here are a few more Punjabi recipes that are mouth-watering. You could try them as well4.891602888https://www.archanaskitchen.com/punjabi-style-spicy-arbi-sabji-recipe
कश्मीरी फूल रोगन जोश रेसिपी - Kashmiri Phool Rogan Josh (Recipe In Hindi)मटन रोगन जोश कश्मीर की बहुत ही मशहूर सब्ज़ी है, इसका शाकाहारी विकप कश्मीरी फूल रोगन जोश है. इसमें केसर और रतन जूट का प्रयोग किआ जाता है, जिससे इसका रंग लाल होता है और इसका स्वाद और भी बढ़ जाता है. यह डिश मुग़ल कश्मीर लाए थे जब वो कश्मीर आते थे ठन्डे मौसम के लिए. आप इस सब्ज़ी को अपने घर की पार्टियों में परोसे और अपने मेहमानो को प्रभावित करें। कश्मीरी फूल रोगन जोश को बुरानी रायता, लच्छा पराठा और जीरा पुलाव के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.973053892https://www.archanaskitchen.com/kashmiri-phool-rogan-josh-recipe-in-hindi
Assamese Style Ghila Pitha Recipe (Sweetened Rice Fritters Recipe) Assamese Style Ghila Pitha Recipe (Rice Fritters Recipe) is a wonderful snack or a dessert that is lightly sweetened with jaggery and flavored with cardamom made in rice batter. The addition of cardamom and lemon rind is a twist with our experimentation, to enhance the flavor of the dish. Serve the Ghila Pitha as a tea time snack or as a dessert after a good lunch. If you are looking for more Assamese Recipes here are some: 4.906775589https://www.archanaskitchen.com/assamese-style-ghila-pitha-recipe-rice-flour-fritters-recipe
Carrot Semolina Phirni Recipe Carrot Semolina Phirni Recipe is a quintessential dessert that ends the Ramadan meal with a sweet note. It is also prepared during the other important festive occasion like muslim wedding. Most of the Phirni is prepared with rice and milk but we have added a twist by added some grated carrot and cooked in milk. The addition of semolina to the Phirni creates a wonderful creamy texture which will urge you to try more. Serve the Carrot Semolina Phirni Recipe after a nice meal of and for your Sunday lunch.  If you are looking for more Phirni Recipe here are some : 4.831896552https://www.archanaskitchen.com/carrot-semolina-phirni-recipe
चेटिनाड स्टाइल काली मिर्च फूल गोभी फ्राई रेसिपी - Milagu Pirattal Poriyal (Recipe In Hindi)चेटिनाड स्टाइल काली मिर्च फूल गोभी फ्राई जिसे मिलागु पिरात्तल पोरियल भी कहाँ जाता है तमिल नाडु के घरो में बहुत बनाई जाती है. चेटिनाड खाना बहुत प्रसिद्ध है और ज्यादातर इसमें प्याज, काली मिर्च और दूसरे मसालो का प्रयोग किआ जाता है. आप इस सब्ज़ी को किसी भी ग्रेवी के साथ परोस सकते है.  चेटिनाड स्टाइल काली मिर्च फूल गोभी फ्राई को मिक्स्ड वेजिटेबल सांबर और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह सब्ज़ी पसंद आई हो तो, आप यह सब्ज़ी भी बना सकते है, 4.873684211https://www.archanaskitchen.com/milagu-pirattal-poriyal-recipe-in-hindi
Punjabi Wadi Choliya Ki Sabzi RecipePunjabi Wadi Choliya Ki Sabzi Recipe is a traditional recipe that is made in the North Indian Cuisine. It is very seasonal crop and is usually made when it is sold fresh in its long stalks. The Punjabi choliya recipe is so different from the traditional Punjabi Chana recipe and tastes just as delicious. If you find some fresh Choliya in season, then you must give this a try. If you buy the dried variety, then you should soak the Choliya in water for a few hours and then cook it as desired. Serve the If you are looking for High Protein recipes then you might like to try4.881500426https://www.archanaskitchen.com/punjabi-wadi-choliya-ki-sabzi-recipe
Sago Yogurt Parfait Recipe (Creamy Tapioca Pearls With Assorted Fruits)Sago Yogurt Parfait Recipe ( Creamy Tapioca Pearls With Assorted Fruits Recipe) is a quick and healthy breakfast made from tapioca pearls mixed into a creamy yogurt mixture of assorted fruits and drizzled with honey on top. Tapioca pearls are mainly originated from Tapioca roots which is found to have a very good nutritional value. Parfait is usually served frozen but this recipe can also be eaten as it is. You can use various fruits and nuts in order to have a different taste to the parfait. Dates can also be paired with this delicious parfait in order to bring about the extra sweetness to the dish. Serve your Sago Yogurt Parfait ( Creamy Tapioca Pearls With Assorted Fruits) for a quick breakfast with or for a healthy start. If you are looking for more parfait recipe here are some of our favourites:4.877215190https://www.archanaskitchen.com/sago-yogurt-parfait-recipe-creamy-tapioca-pearls-with-assorted-fruits-recipe
Punjabi Choori Recipe (Sweet Crumbled Rotis)Punjabi Choori Recipe is a traditional sweet made out of leftover parathas or rotis by crumbling and pounding them coarsely and stir frying them with ghee, sugar, dry fruits and nuts. This is specially given to young kids in the winter season as ghee is known to warm the body and keep young ones from catching cold. This Punjabi style sweet crumbled dessert is also a great way to use up leftover rotis the next day. You can even eat Punjabi Choori as an indulgent mid morning snack with a glass of milk or pack it for your kid’s snack box. Some other popular winter recipes known to help the body cope with dipping temperatures are: 4.874636698https://www.archanaskitchen.com/punjabi-choori-recipe-sweet-crumbled-rotis
Gur Paare Recipe (A traditional Punjabi Wedding Sweet)The Gur Paare Recipe is a traditional Punjabi sweet that is made during the festive season or when there is a special occasion in the family, like a wedding. I love weddings but one of my favorite part of the punjabi weddings is the shaadi ki mithai. The sugar and jaggery sweet almost similar to a candy or a sugar coated biscuit is very typical of a Punjabi wedding and no wedding is considered complete without it. But it can be eaten as snacks and also served in kids' tiffin box. Serve the Gur Paare for festivals like Karva Chauth or any other special occasion in the family. Other recipes that you can try are:4.821484638https://www.archanaskitchen.com/gur-paare-recipe-a-traditional-punjabi-wedding-sweet
Punjabi Sabut Moong Ki Dal Recipe (Whole Green Lentils Cooked With Punjabi Spices)Punjabi Sabut Moong Ki Dal or Whole Green Lentils Cooked With Spices is one of the most comforting dals. If there is one thing I love the most about Punjabi cuisine is its extensive use of dals i.e., lentils. Not a single meal passes by devoid of dal in the menu and there are no two consecutive days that will see the same dal being made. This recipe uses Sabut Moong or white green lentils that are not split or skinned. Rich in proteins and other essential nutrients it is a wholesome comforting preparation. Stewed with onion, ginger, garlic, tomatoes and spices it is a perfect addition to any winter meal. Serve it with fresh or , with sliced onions and a dash of lemon for a simple comforting meal.4.837129841https://www.archanaskitchen.com/punjabi-sabut-moong-ki-dal-recipe-whole-green-lentils-cooked-with-punjabi-spices
मसाला पालक भुर्जी रेसिपी - Masala Palak Bhurji (Recipe In Hindi)मसाला पालक भुर्जी एक सरल भुर्जी है जिसमे पालक का प्रयोग किआ जाता है. यह सेहत के लिए अच्छी है क्यूंकि अंडो से प्रोटीन मिलता है और पालक से आयरन। इस डिश को आप अपने सुनह के नाश्ते के लिए परोस सकते है या फिर शाम को चाय के साथ स्नैक के जैसे खा सकते है. मसाला पालक भुर्जी को टोस्ट और मसाला चाय के साथ सुबह के नाश्ते के लिए परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह नाश्ते की रेसिपीस भी बना सकते है 4.815261044https://www.archanaskitchen.com/masala-palak-bhurji-recipe-in-hindi
Karnataka Style Bele Saaru Recipe Karnataka Style Bele Saaru Recipe a simple lentil soup of Karnataka more specifically Mysore. The thin soup has toor dal which is pressure cooked and mixed with tangy tamarind water and spiced up with home ground rasam powder that you can make it in a jiffy. The rasam has also a slight taste of jaggery that makes it the most comforting dish to be had with some steamed rice. Serve the Bele Saaru with steamed rice with some , for your everyday snack. If you are looking for more Karnataka Recipes here are some:   4.875875876https://www.archanaskitchen.com/karnataka-style-bele-saru-recipe
Chocolate Eclairs RecipeEclair is a pastry made with choux dough filled with a cream and topped with chocolate. It might look intimidating but once you start making it then you will realise it is super easy to make. The best thing about this is everyone loves it, whether its a kid or an adult. Make this small treats for your house parties to serve after your meal.  Serve Chocolate Eclairs as a dessert after your meal of  and  for a weekend meal. If you like this recipe, you can also try other Chocolate recipes such as4.920844327https://www.archanaskitchen.com/chocolate-eclairs-recipe
पत्ता गोभी की भुर्जी रेसिपी - Cabbage Bhurji (Recipe In Hindi)पत्ता गोभी की भुर्जी एक सरल भुर्जी को ट्विस्ट है. इस भुर्जी में अंडे के साथ पत्ता गोभी को भी पकाया जाता है. इससे रेसिपी में क्रंच आता है जो इसका स्वाद और भी बढ़ा देता है. पत्ता गोभी की भुर्जी स्वादिष्ट के साथ साथ सेहत मंद भी है.  पत्ता गोभी की भुर्जी को तवा पराठा और बूंदी रायते के साथ सुबह के नाश्ते के लिए परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह नाश्ते की रेसिपीस भी बना सकते है 4.836228288https://www.archanaskitchen.com/cabbage-bhurji-recipe-in-hindi
Muesli Oats Cupcake Filled with Yogurt and Strawberries Recipe Muesli Oats Cupcake Filled with Yogurt and Strawberries Recipe is a wonderful way of incorporating muesli into your everyday diet.  The cupcake is made wholly with the richness of muesli and oat flour. This one dish contains all the ingredients that are rich in proteins, omega 3 fatty acids and high in fiber which makes it the perfect diabetic friendly dish. The cupcakes can also be eaten as a healthy breakfast with a good hot cup of coffee that will lift up your mood and get you started. Serve the Muesli Oats Cupcake Filled with Yogurt and Strawberries Recipe as a healthy breakfast or as after If you are looking for more Cupcake recipes here are some : 4.887755102https://www.archanaskitchen.com/muesli-oats-cupcake-filled-with-yogurt-and-strawberries-recipe
सेवई बिरयानी रेसिपी - Vermicelli Biryani (Recipe In Hindi)सेवई बिरयानी एक सरल और जल्दी बनने वाली डिश है जिसे नाश्ते या रात के खाने के लिए परोसा जा सकता है. इस रेसिपी को आप अपने बच्चो के लंच बॉक्स में भी पैक कर सकते है. इसमें बहुत साड़ी सब्ज़िओ का भी प्रयोग किआ जाता है जो इस रेसिपी को सेहतमंद बनाता है.  सेवई बिरयानी को फ़िल्टर कॉफ़ी और फलो के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह नाश्ते की रेसिपीस भी बना सकते है 4.897959184https://www.archanaskitchen.com/vermicelli-biryani-recipe-in-hindi
Spicy Chana Chaat Frankie RecipeSpicy Chana Chaat Frankie Recipe is a delicious way of packing a spicy chana filling into your rotis. The chana is made by tossing it with some spicy Indian masala and then mixed with freshly chopped onions and tomato so that crunch remains while you take every bite of the Frankie. The stuffing is rolled along with a whole wheat paratha with a smear of mustard sauce. Serve the Spicy Chana Chaat Frankie along with green chutney and some fresh  by the side to enjoy your evening snack.  If you are looking for more Frankie recipes here are some: 4.814507198https://www.archanaskitchen.com/spicy-chana-chaat-frankie-recipe
बेसन ब्रेड टोस्ट रेसिपी - Besan Bread Toast (Recipe In Hindi)बेसन ब्रेड टोस्ट बनाना बहुत आसान है और यह उन दिनों के लिए सबसे बेहतरीन है जब आपके फ्रिज में सब्ज़िया ख़तम हो गई हो. इस रेसिपी को आप सुबह के नाश्ते के लिए या फिर शाम की चाय के साथ परोस सकते है.  बेसन ब्रेड टोस्ट को मसाला चाय के साथ शाम के नाश्ते के लिए परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह नाश्ते की रेसिपीस भी बना सकते है 4.860215054https://www.archanaskitchen.com/besan-bread-toast-recipe-in-hindi
खंदेशी दाल रेसिपी - Khandeshi Dal (Recipe In Hindi)खंदेशी दाल हर महाराष्ट्रियन घर में बनाई जाती है. यह एक सरल, तीखी और स्वाद से भरी दाल है. इसे आप अपने रोज के खाने के लिए पकाए और गरमा गरम परोसे। इसमें पक्के मसाले का प्रयोग होता है जो इसके स्वाद को और भी बढ़ाता है.  खंदेशी दाल को , और फुल्के के साथ दिन के खाने के लिए परोसे। अगर आपको यह डिश पसंद आई हो तो, आप यह भी बना सकते है 4.890000000https://www.archanaskitchen.com/khandeshi-dal-recipe-in-hindi
Spiced Pumpkin Oatmeal Muffin Recipe with Chocolate GanacheThe Pumpkin Oatmeal Muffins Recipe makes a perfect dish for breakfast as well as a kids lunch box. And yes why not add it to a Halloween Breakfast Party. These muffins are low in sugar and are made with freshly pureed pumpkins and oats, along with nuts making them healthy too. You can top Pumpkin Oatmeal Muffins Recipe with maple syrup, honey or sprinkle with confectioners sugar of even drizzle with some mustard sauce to get a tangy flavor. Here are more great recipes of muffin to try4.936619718https://www.archanaskitchen.com/pumpkin-oatmeal-breakfast-muffins
Eggless Nutella Crepes With Strawberries RecipeEggless Nutella Crepes With Strawberries Recipe is made from homemade eggless pancake batter. The crepes are smeared with Nutella and filled with strawberries to make them sweeter. This batter recipe yields about 10 crepes. Once you get a hang of swirling the batter and flipping the crepes well, you will like to make variations again and again. They are easy to prepare and quick as well and make a great breakfast. Explore more of the popular crepe recipes that we have4.819505095https://www.archanaskitchen.com/eggless-nutella-crepes-with-strawberries-recipe
चकुंदर का रायता रेसिपी - Beetroot Raita (Recipe In Hindi)चकुंदर का रायता सीके हुए चकुंदर, दही और मसालो का एक स्वादिष्ट मेल है. इसमें हमने टिल और दाल का तड़का दिया है लेकिन आप अपनी इच्छा से कुछ भी प्रयोग कर सकते है. यह रायता बनाने में आसान है और आपके खाने का स्वाद और भी बढ़ा देता है.  चकुंदर के रायते को , और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रायता पसंद आया हो तो, आप यह भी बना सकते है 4.941666667https://www.archanaskitchen.com/beetroot-raita-recipe-in-hindi
Fruit & Vegetable Salad With Thousand Island DressingA salad that is packed with vitamins with the right combination of fruits and vegetables makes it a perfect starter for your day. It is very important include fruits and vegetables as a part of your everyday diet that will help you gain the right amount of nutrition needed to sustain a healthy lifestyle. This salad is tossed with the Veeba Thousand Island Dressing , making it the perfect salad dressing that goes with freshly cut fruits and vegetables. Serve the Fruit & Vegetable Salad along and a on the side. If you like to have salads for dinner, then you must try some of our healthy salad recipes4.887537994https://www.archanaskitchen.com/fruit-vegetable-salad-with-thousand-island-dressing
Spicy Asparagus Stir Fry (Indo-Chinese Fusion Recipe)This is a twist on the Chinese way of preparing stir fry using a super healthy food (asparagus) as the star of the dish. Asparagus is very easy to cut and cooks fast and hence fits in on any busy weekday. I love this dish because it combines a super food (asparagus) in a spicy, tasty side dish recipe. Serve Spicy Asparagus Stir Fry (Indo-Chinese Fusion Recipe) with , or as a part of . Did you know : 1 cup of asparagus gives 2/3 RDV (recommended daily value) of folate (iron). Asparagus is very high in anti-inflammatory and digestive benefits while being rich in antioxidants (cancer prevention) and natural fiber. This food promotes heart health and helps regulate blood sugar. Here are a few more fusion recipes that you would like to try : 4.840625000https://www.archanaskitchen.com/spicy-super-asparagus-stir-fry-indo-chinese
राजस्थानी कढ़ी रेसिपी - Rajasthani Kadhi (Recipe In Hindi)राजस्थानी कढ़ी एक बहुत ही प्रसिद्ध डिश है जो राजस्थान में बनाई जाती है. इस डिश को अक्सर रोटी या चावल के साथ परोसा जाता है. इसमें रोज के मसलो का तड़का दिया जाता है जो इसके स्वाद को और भी बढ़ा देता है. दही और बेसन से बनी यह डिश स्वाद से भरपूर है.  राजस्थानी कढ़ी को और फुल्के के साथ दिन के खाने के लिए परोसे.  अगर आपको यह डिश पसंद आई हो तो, आप यह भी बना सकते है 4.866323277https://www.archanaskitchen.com/rajasthani-kadhi-recipe-in-hindi
गोभी और ककड़ी का रायता रेसिपी - Cauliflower & Cucumber Raita (Recipe In Hindi)गोभी और ककड़ी का रायता गोभी और ककड़ी को परोसने का एक अच्छा तरीका है. यह बनाने में आसान है और आप इसे खाने के साथ परोस सकते है.  गोभी और ककड़ी के रायते को और फुल्के के साथ दिन के खाने के लिए परोसे। अगर आपको यह रायता पसंद आया हो तो, आप यह भी बना सकते है 4.784883721https://www.archanaskitchen.com/cauliflower-cucumber-raita-recipe-in-hindi
Thai Style Paneer Toast RecipeThai Style Paneer Toast Recipe is an our take on the authentic toast made in Thailand. Traditionally they use minced pork and toast the bread along with it, but in this recipe we have used the Indian cottage cheese and tried to create the flavors of Thai. The toast is very simple to make and can be had as your morning healthy breakfast or even as an evening snack. Paneer is a good ingredient to add protein into your diet, the other variation that you can make with this toast is that you can add some minced chicken or even some finely chopped shrimp will be a nice treat. Serve the Thai Style Paneer Toast with a and a glass of  by the side. If you are looking for more Thai Recipes here are some:4.894508671https://www.archanaskitchen.com/thai-style-paneer-toast-recipe
लेमन ओट्स रेसिपी - Lemon Oats (Recipe In Hindi)नींबू चावल हर घर में बहुत लोकप्रिय है। जल्दी, आसान, कम श्रम दोपहर का भोजन / रात के खाने के विकल्पों के बारे में सोचो, नींबू चावल निश्चित रूप से भारतीय परिवारों में बनाया जाता है। मेरे पास आपके लिए अच्छी खबर है, नींबू चावल की तरह ही आप ओट्स से इसका स्वस्थ पुलाव बना सकते है. लेकिन जायके पर समझौता किए बिना! लेमन ओट्स बनाने के लिए चावल के स्थान पर ओट्स का उपयोग होता है. उन व्यस्त, आलसी, आखिरी मिनट के खाने के लिए, यह लेमन ओट्स बनाए। लेमन ओट्स को मसाला चाय और फलो के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह नाश्ते की रेसिपीस भी बना सकते है 4.840336134https://www.archanaskitchen.com/lemon-oats-recipe-in-hindi
ढाबा स्टाइल दाल पालक रेसिपी - Dhaba Style Dal Palak (Recipe In Hindi)ताज़ा पालक का स्वाद कुछ और ही होता है और ढाबा स्टाइल दाल पालक में ताज़ा पालक का प्रयोग होता है. यह बनाना बहुत आसान है और गर्मियों में ज्यादातर बनाया जाता है. उत्तर भारत में यह बहुत घरो में बनाया जाता है और ढाबो में इसका स्वाद कुछ और ही होता है. ढाबा स्टाइल दाल पालक को और खुबा रोटी के साथ दिन के खाने के लिए परोसे.  अगर आपको यह डिश पसंद आई हो तो, आप यह भी बना सकते है 4.910514541https://www.archanaskitchen.com/dhaba-style-dal-palak-recipe-in-hindi
Dherosh Chingri Jhol Recipe (Bengali Style Prawn Curry With Ladies Finger)Dherosh Chingri Jhol Recipe (Bengali Style Prawn Curry With Ladies Finger) is a traditional dish I have learnt from my mother. All of my family likes it very much. This dish is lighter side dish since it uses comparatively very less spices and oil. At the same time it tastes so different and yummy when you combine bhindi and chingri (prawn). Serve Dherosh Chingri Jhol Recipe (Bengali Style Prawn Curry With Ladies Finger) along with hot and ghee on top, along with a and end your meals with . If you like this recipe, try more recipes like4.932748538https://www.archanaskitchen.com/dherosh-chingri-jhol-recipe-bengali-style-prawn-curry-with-ladies-finger
S'mores Cake RecipeS'mores Cake Recipe is a 3 layered and just a 4 inch high mini cake that is made with the homemade graham crackers. This recipe also has Graham cracker cake and a homemade marshmallow fluff made to perfection. Prepare this cake recipe for the upcoming kids birthday party and watch it become an instant hit among kids. You can prepare the S'mores cake for the dinner parties that you hold at home as well, as a show shopping dessert and entertain your family and friends with! Serve S'mores Cake Recipe as a party dessert after a meal of   or  . If you like this recipe, try more recipes like4.975961538https://www.archanaskitchen.com/s-mores-cake-recipe
ककड़ी और हरी मिर्च का रायता रेसिपी - Cucumber Green Chilli Raita (Recipe In Hindi)ककड़ी और हरी मिर्च का रायता बनाने के लिए दही में ककड़ी, और हरी मीर्च डाले। इसमें जीरा पाउडर और लाल मिर्च पाउडर डाला जाता है जिससे इसका स्वाद सुर भी बढ़ जाता है. इस रायते को आप अपने खाने के साथ परोस सकते है.  ककड़ी और हरी मिर्च के रायते को पंचमेल दाल और फुल्के के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रायता पसंद आया हो तो, आप यह भी बना सकते है 4.951008646https://www.archanaskitchen.com/cucumber-green-chilli-raita-recipe-in-hindi
Bengali Bhetki Macher Paturi Recipe (Barramundi Fish Wrapped in Banana Leaf)Bengali Bhetki Macher Paturi Recipe is Bengali Style Barramundi Fish cooked by wrapping in banana leaf. The bhetki fish pieces are marinated in a spiced mustard paste, wrapped in banana leaf individually and then slow cooked till tender. The word "Paturi" means leaf, in Bengali. Generally we Bengalis make paturi using  Ilish (hilsa fish), Bhetki (Barramundi fish) and chingri (prawn). This is a delicious recipe with the bhetki fish. Try savouring this Bengali Bhetki Macher Paturi Recipe (Barramundi Fish Wrapped in Banana Leaf) along with plain steamed rice, or  , along with   and  . If you like this recipe, try more recipes like4.915419482https://www.archanaskitchen.com/bengali-bhetki-macher-paturi-recipe-barramundi-fish-wrapped-in-banana-leaf
Maharashtrian Style Kairichi Dal Recipe (Chana Dal and Raw Mango Hash)Maharashtrian Style Kairichi Dal Recipe (Chana Dal and Raw Mango Hash) is a delicious side dish that is popular in Maharashtra. It is made by coarsely grinding with chana dal and tossed with grated mango and coconut. The recipe has few ingredients that needs less time for cooking as well. If you have some extra raw mangoes at home then you can create this wonderful recipe in no time. Serve the Maharashtrian Style Kairichi Dal Recipe along with , and  to make your lunch meal scrumptious.  If you are looking for more Maharashtrian Recipes here are some :4.886666667https://www.archanaskitchen.com/maharashtrian-style-kairichi-dal-recipe-chana-dal-and-raw-mango-hash
गाजर का हलवा रेसिपी - Gajar Ka Halwa (Recipe In Hindi)गाजर का हलवा एक इंडियन पुडिंग है जो उत्तर भारत में बहुत बनाया जाता है. इस हलवे को लाल गाजर से त्यौहार पर बनाया जाता है. यह हलवा ख़ास तोर पर सर्दियों के दिनों में खाया जाता है. इसमें खोया और ड्राई फ्रूट्स का प्रयोग किया जाता है जो इसके स्वाद को और भी बढ़ाता है. इस हलवे को बनाने में 45 से 60 मिनट्स लगता है. यह गाजा का हलवा आप अपनी हाउस पार्टीज के लिए भी बना सकते है.  गाजर हलवे को अपने खाने के बाद मीठे के लिए परोसे।  अगर आपको यह हलवा पसंद आया हो तो, आप यह मिठाई भी बना सकते है 4.827288428https://www.archanaskitchen.com/gajar-ka-halwa-recipe-in-hindi
Maharashtrian Style Dashmi Roti Recipe (Jaggery Flatbread) Maharashtrian Style Dashmi Roti Recipe (Jaggery Flatbread) is made by just adding jaggery to your everyday roti dough. This will give a mild sweetness in the bread which can be paired to any kind of spicy gravy or can be just eaten with a pickle by the side. Jaggery is a wonderful supplement to sugar and there are added benefits like it helps in detoxing the liver, purifies blood and boosts immunity. Serve the Dashmi Roti Recipe along with or to enjoy your hot sweetened rotis for your lunch. If you are looking for more Roti Recipes here are some : 4.941329857https://www.archanaskitchen.com/maharashtrian-style-dashmi-roti-recipe-jaggery-flat-bread
Cherry Tomato, Cucumber, Onion Salad in Red Wine Vinaigrette Dressing RecipeCherry Tomato, Cucumber, Onion Salad in Red Wine Vinaigrette Dressing Recipe is a fresh salad that can be made in a jiffy. The plump rich cherry tomatoes go really well with crunchy fresh cucumber and onions. All these ingredients are tied together by a very sour red wine vinaigrette dressing. Cherry tomatoes are rich in Vitamins and potassium and on the other hand cucumber are full of anti-oxidants. Cucumber are also naturally low in calories so therefore the salad will be a best choice for a healthy diet. Serve the Cherry Tomato, Cucumber, Onion Salad along with or an to enjoy your morning breakfast. Other recipes that you can try are:4.935211268https://www.archanaskitchen.com/cherry-tomato-cucumber-onion-salad-in-red-wine-vinaigrette-dressing-recipe
कढ़ाई मशरुम रेसिपी - Kadai Mushroom (Recipe In Hindi)कढ़ाई मशरुम एक तीखी और स्वादिष्ठ सब्ज़ी है लेकिन आप अपने अनुसार मसालो की मात्रा ज्यादा या कम कर सकते है. इसमें बटन मशरुम का प्रयोग किआ जाता है लेकिन यहाँ पर हमने पोर्टोबेलो मशरुम का प्रयोग किआ है. इस सब्ज़ी में मुषर्रम को काटकर टमाटर और लहसुन की ग्रेवी में पकाया जाता है. इसमें शिमला मिर्च का भी प्रयोग होता है जो इस सब्ज़ी को और भी स्वादिष्ठ बना देता है.  कढ़ाई मशरुम को दाल तड़का, बुरानी रायता और तवा पराठे के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.893428064https://www.archanaskitchen.com/kadai-mushroom-recipe-in-hindi
पुदीना और अनार का रायता रेसिपी - Mint And Pomegranate Raita (Recipe In Hindi)पुदीना और अनार का रायता एक स्वादिष्ठ डिश है जिसमे पुदीना, धनिया और अनार का प्रयोग होता है. यह रायता आप गर्मी के दिनों में अपने खाने के साथ बना सकते है. यह रायता बनाने में आसान है और आपके खाने का स्वाद और भी बढ़ाता है. पुदीना और अनार का रायता को , और फुल्के के साथ परोसे।  अगर आपको यह रायता पसन्द आया हो तो, आप यह भी बना सकते है   4.694267516https://www.archanaskitchen.com/mint-and-pomegranate-raita-recipe-in-hindi
दही वाली भिन्डी रेसिपी - Dahi Bhindi (Recipe In Hindi)दही वाली भिन्डी एक बहुत ही आसान और स्वादिष्ट रेसिपी है।  इसे बनाने के लिए दही को बेसन और मसालो के साथ मिलाकर ग्रेवी बनाकर भुनी हुई भिन्डी के साथ पकाया गया है।  भुने हुए प्याज को डालने से इस ग्रेवी सब्ज़ी का स्वाद और भी बढ़ जाता है. दही भिन्डी को गरम गरम फुल्का और कचुम्बर सलाद के साथ परोसा जा सकता है।    अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.913129319https://www.archanaskitchen.com/dahi-bhindi-recipe-in-hindi
Roasted Tomato And Mozzarella Caprese Salad With Basil Balsamic Vinegar RecipeCaprese is a word refers anything that imitates the style of an Italian island, Capri close to Naples. Italians are passionate for using tomatoes and all kind of cheese in their meals.This recipe is an absolute example, since their breakfast too is totally inspired similar with these ingredients with blended special herbs and vinegar for ultimate health and protein balance.Try this traditional Italian salad recipe at home, you will be amazed how easy it is to make and believe, taste rules till the end. Serve Roasted Tomato And Mozzarella Caprese Salad With Basil Balsamic Vinegar along with  for weekday dinner. If you like this recipe, you can also try other Salad recipes such as4.975490196https://www.archanaskitchen.com/roasted-tomato-and-mozzarella-caprese-salad-with-basil-balsamic-vinegar-recipe
Cauliflower Rice and Lentil Curry RecipeCauliflower Rice and Lentil Curry is an easy to make, low calorie, gluten-free and a diabetic friendly recipe. The vegetable and dal curry makes a perfect dinner idea for it's low carb and high protein content, you can even make this as a part of lunch to make a wholesome and delicious meal. Serve Cauliflower Rice and Lentil Curry with a nice Raita like or or a fresh salad like . : Cauliflower is a member of the cancer-fighting cruciferous family of vegetables. Cauliflower is anti-inflammatory and antioxidant-rich, and may boost both your heart and brain health. Eating cauliflower will provide your body with impressive amounts of vitamin C, vitamin k, beta-carotene, and much more while supporting healthy digestion and detoxification.4.884905660https://www.archanaskitchen.com/cauliflower-rice-and-lentil-curry-recipe
Assamese Style Walking Catfish In Curry Leaf Gravy RecipeAssamese Style Walking Catfish In Curry Leaf Gravy Recipe is a recipe prepared from Walking Catfish (Clarias batrachus) (or Magur mach in Assamese) is known for its nutritional and medicinal value. This recipe is traditionally cooked with juice extracted from curry leaves that also makes it good for people suffering with weakness due to ill health generally, and people suffering from anemia. It can be given to kids for good health. Though is a bland, soup type curry but it tastes great because of the unique flavour of curry leaves. Serve Assamese Style Walking Catfish In Curry Leaf Gravy Recipe with , and end on a sweet note with for an Assamese inspired weekend lunch with family. If you like this recipe, try more recipes like4.848739496https://www.archanaskitchen.com/assamese-style-walking-catfish-in-curry-leaf-gravy-recipe
Maharashtrian Style Sheng Sola Recipe (Vegetable Stew)Maharashtrian Style Sheng Sola Recipe (Vegetable Stew) is a simple one pot cooking recipe made with assorted vegetables with a rich sweet and flavor curry made with fresh coriander leaves, toasted sesame seeds and ginger garlic. The curry can contain a variety of vegetables like french beans, aubergine, sweet potato etc., You are also free to add in some soaked lentils like black eyed beans, rajma, broad beans for the extra crunch. Serve the Maharashtrian Style Sheng Sola Recipe (Vegetable Stew) along with or  to enjoy your everyday lunch. If you are looking for more vegetables stew recipes here are some : 4.797830375https://www.archanaskitchen.com/maharashtrian-style-sheng-sola-recipe-vegetable-stew
अरबी मसाला कसूरी मेथी के साथ - Arbi Masala (Recipe In Hindi)यह स्वादिष्ट और पौष्टिक अरबी की सब्जी कसूरी मेथी के साथ बनाई गई है। मसालो और कसूरी मेथी के जायके से भरी मसालेदार यह सब्जी आप कभी भी बना सकते है। आप इस सब्जी को अपने लंच बॉक्स में भी पैक कर सकते है.   अरबी मसाला कसूरी मेथी के साथ को , बूंदी रायता और तवा पराठा के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.860962567https://www.archanaskitchen.com/arbi-masala-recipe-in-hindi
सब्जी वाली रवा इडली रेसिपी - Veggie Rava Idli (Recipe In Hindi)सब्जी वाली रवा इडली एक बहूत ही आसान रेसिपी है. यह स्वादिष्ट के साथ साथ आपके स्वास्थ्य के लिए अच्छी भी है. इस इडली को आप नाश्ते के अलावा चाय के समय पर भी परोस सकते है.  सब्ज़ी वाली इडली को आप टमाटर और लहसुन की चटनी और फ़िल्टर कॉफ़ी के साथ नाश्ते के लिए परोसे या फिर इसे अपने बच्चो के लंच बॉक्स में पैक करे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है 4.911613566https://www.archanaskitchen.com/veggie-rava-idli-recipe-in-hindi
Goan Style Chicken Galinha Cafreal RecipeGoan Style Chicken Galinha Cafreal Recipe is rich chicken curry made with freshly ground spice that is slow cooked on a pan till the masala and the chicken is cooked. As Goa has a major influence from Portuguese, most of their cooking styles are adopted from them. This recipe is the classic example of Portuguese influence. It is believed that this recipe has been got from one of the African country, where they had a Portuguese colony.  The freshness from the coriander leaves and a squeeze of fresh lemon juice lifts this dish up to whole new world. Serve the Goan Style Chicken Galinha Cafreal Recipe along with pav, , or just or tawa parathas to enjoy your one pot meals.  If you like this recipe, you can also try other Goan recipes such as4.891089109https://www.archanaskitchen.com/goan-style-chicken-galinha-cafreal-recipe
Milagu Kozhambu RecipeChettinad recipes are lip smacking delicious for it’s peppery, spicy food. One of the main ingredient in any Chettinad cuisine is black pepper corns. The heat from the pepper corns is so unique and delicious, any spice lover will agree to it. Milagu Kozhambu is a unique and simple recipe that comes to rescue when you don’t have any vegetables leftover in your refrigerator and you want to make something quick curry for your lunch/dinner recipe. Serve Milagu Kozhambu along with and for a weekday meal. If you like this recipe, you can also try other Kozhambu recipes such as4.882262997https://www.archanaskitchen.com/milagu-kozhambu-recipe
दाल पालक रेसिपी - Dal Palak (Recipe In Hindi)दाल पालक रेसिपी बहुत ही स्वादिष्ट और पोष्टिक व्यंजन है।  दाल पालक में प्रोटीन की और मिनरल्स की मात्रा अधिक है, क्योंकि इसमें उबले हुए पालक का इस्तेमाल किया गया है।  इस रेसिपी में घी का तड़का है जो दाल पालक रेसिपी का स्वाद और भी बढ़ाता है।   आप दाल पालक बनाने मसूर और मूंग, तुअर या चना दाल का इस्तेमाल भी किया जा सकता है।  दाल पालक को सर्दियों में गरम गरम , पालक रायता और कचुम्बर सलाद के साथ परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है4.889786031https://www.archanaskitchen.com/dal-palak-recipe-in-hindi
Thai Ice Tea RecipeThai Ice Tea Recipe is a easy drink that can be made in a jiffy. Thai Ice Tea is one which is made by flavouring brewed ice tea with coconut milk. The addition of coconut milk into the tea makes it delicious and refreshing to go along with spicy thai food. The  is rightly paired with this Thai flavoured drink as it awakens the senses of your taste buds and refreshes as you take every sip of it. Black teas are great for digestion and also has multiple other health benefits that are good for our body and mind. Serve the Thai Ice Tea Recipe at a party or simply for a cozy sunday dinner with family along with or . If you are looking for more mocktail recipes here are some : 4.976562500https://www.archanaskitchen.com/thai-ice-tea-recipe
गाजर सूजी की फिरनी रेसिपी - Carrot Semolina Phirni (Recipe In Hindi)गाजर सूजी फ़िरनी एक उत्कृष्ट मिठाई है जो रमजान के भोजन के बाद खाई जाती है। इसे अन्य महत्वपूर्ण उत्सव के अवसरों जैसे की विवाह के दौरान भी तैयार किया जाता है। अधिकांश फ़िरनी चावल और दूध के साथ तैयार की जाती है, लेकिन इसमें हमने गाजर को दूध में पकाया है। फ़िरनी में सूजी एक अद्भुत क्रीमयुक्त बनावट बनाता है जो इस फिरनी को और भी स्वादिष्ट बनाता है. स्वाद से भरपूर गाजर सूजी की फिरनी को अपने खाने के बाद मीठे में परोसे।  अगर आपको यह हलवा पसंद आया हो तो, आप यह मिठाई भी बना सकते है 4.954545455https://www.archanaskitchen.com/carrot-semolina-phirni-recipe-in-hindi
Foxtail Millet Nucchina Unde Recipe (Foxtail Millet and Lentil Dumplings)A healthy twist to the traditional nucchina unde, this foxtail millet and lentil dumpling is a great option for an evening snack or as a healthy starter.  Nucchu is broken lentil/grain or millet and unde means dumplings. The process of breaking down the millet and then steaming it results in Nucchina Unde.  Foxtail millet is loaded with proteins, fiber and iron, plus it has a low glycemic index which makes it a great option for people with diabetes to incorporate this in their diet. It also aids in weight loss and keeps the body alkaline.  Serve Foxtail Millet Nucchina Unde along with for a healthy evening snack.  If you like this recipe, you can also try other Foxtail Millet recipes such as4.912836767https://www.archanaskitchen.com/foxtail-millet-nucchina-unde-recipe-foxtail-millet-and-lentil-dumplings
गुलाब गुलकंद फिरनी रेसिपी - Rose Gulkand Phirni (Recipe In Hindi)फ़िरनी एक अद्भुत, विलक्षण, अमीर, मलाईदार, रेशमी पुडिंग है जो एक लोकप्रिय उत्सव वाली डिश है। गुलाब गुलदंड फ़िरनी एक मलाईदार मिठाई है जिसमे दूध, चीनी, गुलकंद का उपयोग किया जाता है। इस मिठाई का मुख्य तारा गुलाब और गुलकंद है जिसे फिरनी में सुगंध देने के लिए जोड़ा जाता है। आप भी रसोई घर में इस फिरली को बनाने की कोशिश कर सकते हैं और घर पर एक मनोरम मिठाई का आनंद उठा सकते हैं। सबसे अच्छा क्या है, इसे बनाना बहुत आसान है.  गुलाब गुलकंद फिरनी को रात या दन के खाने के बाद मीठे में परोसे।  अगर आपको यह हलवा पसंद आया हो तो, आप यह मिठाई भी बना सकते है 4.906542056https://www.archanaskitchen.com/rose-gulkand-phirni-recipe-in-hindi
पंजाबी स्टाइल अरबी की सब्ज़ी रेसिपी - Punjabi Style Arbi (Recipe In Hindi)उत्तर भारत से कई लोगो का मानना ​​है कि यह पंजाबी स्टाइल मसालेदार अरबी सब्ज़ी अरबी खाने का पसंदीदा तरीका है। यह बनाने के लिए एक आसान तरीका है. कुरकुरी और मसालेदार, इस अरबी की सब्ज़ी को आप अपने दिन के खाने के लिए परोस सकते है. बनाने में आसान, आप इस सब्ज़ी को अपने या अपने बच्चो के लंच बॉक्स में भी परोस सकते है.  पंजाबी स्टाइल अरबी की सब्ज़ी को पंचमेल दाल, और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.881502890https://www.archanaskitchen.com/punjabi-style-arbi-recipe-in-hindi
मूली की सब्ज़ी रेसिपी - Mooli Ki Sabzi (Recipe In Hindi)मूली की सब्ज़ी एक सरल और त्वरित डिश है जो कि सप्ताह के दिनों के लिए बिल्कुल सही है। यह गरम और ठंडी दोनों तरह से अच्छी लगती है. लंच बॉक्स के लिए यह एक अच्छा विकल्प है। मूली इसकी उच्च जल सामग्री और फाइबर की वजह से बहुत स्वस्थ है। यह सबजी पत्तियों का उपयोग करने का एक विकल्प भी देता है. मूली की सब्ज़ी को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.867349070https://www.archanaskitchen.com/mooli-ki-sabzi-recipe-2
Sabsige Soppina Idli Recipe (Dill Leaves Idli)Give your already healthy Idlis a healthier makeover. Idlis are one of the most loved breakfasts by almost everyone and extremely convenient on weekdays if you have the batter ready in your fridge. This healthy addition of greens makes it packed full of nutrients and these idlis a great to pack in tiffin boxes. You can serve Sabsige Soppina Idli for breakfast or even can make it for a light and delicious dinner. Serve Sabsige Soppina Idli along with and for your healthy and scrumptious breakfast. If you like this recipe, you can also try other Idli recipes such as  4.902857143https://www.archanaskitchen.com/sabsige-soppina-idli-recipe-dill-leaves-idli
Amritsari Dal RecipeAmritsari Dal recipe is an authentic winter food among the people of Punjab. The Dal is made with a blend of Black Urad Dal and Channa Dal which is cooked in a pressure cooker. Then the dal is tempered with onions, ginger, garlic and flavoured with authentic spices. It is a tradition among Sikh to serve this Amritsari Dal in their local Gurudwara which gives a comforting feeling to people who visit the place. Serve the Amritsari Dal with  , and for a lunch meal. If you are looking for North Indian Dals here are some of our favourites:4.863503650https://www.archanaskitchen.com/amritsari-dal-recipe
Crispy Corn And Bell Peppers Chaat RecipeCrispy Corn and Bell Peppers Chaat Recipe is an absolute lip smacking chaat which is liked equally by all age groups. It is a dish thrown together with cornflour coated deep fried corn tossed in dhaniya pudina chutney and date and tamarind chutney to make a delicious chaat. This chaat recipe is an apt appetizer for any chaat party. This can also be served as an after school snack for kids. Serve Crispy Corn and Bell Peppers Chaat Recipe along with   for chat party with friends. If you like this recipe, try more recipes like4.883324729https://www.archanaskitchen.com/crispy-corn-and-bell-peppers-chaat-recipe
अजवाइन टमाटर भिंडी रेसिपी - Ajwaini Tamatar Bhindi (Recipe In Hindi)अजवाइन टमाटर भिंडी, भिंडी का एक स्वादिष्ट संस्करण है जो कि अजवाइन से फ्लेवर की हुई ग्रेवी में पकाया जाता है और आपके विशेष मेहमानों के लिए दोपहर या रात के भोजन में परोसा जा सकता है। अजवाइन टमाटर भिंडी को दिन के खाने के लिए , और फुल्के के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.903973510https://www.archanaskitchen.com/ajwaini-tamatar-bhindi-recipe-in-hindi
दाल फ्राई रेसिपी - Dal Fry (Recipe In Hindi)दाल फ्राई के एक स्वादिष्ट दाल है जो कि ज्यादातर भारतीय घरों में दैनिक पकवान है। यह दाल चना दाल या विभाजित बंगाल ग्राम से बनाई जाती है और आमतौर पर दैनिक दाल से गाढ़ी होती है। इसमें तड़का दिया जाता है जो इस दाल को और भी स्वादिष्ट बनाता है.  दाल फ्राई को और भाकरी के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है4.955223881https://www.archanaskitchen.com/dal-fry-recipe-in-hindi
भरवा करेला मसाला रेसिपी - Bharwa Karela Masala (Recipe In Hindi)भरवा करेला मसाला एक स्वादिष्ठ सब्ज़ी है जो आप अपने दिन या रात के खाने के लिए बना सकते है। भरवा करेला एक सुखी सब्ज़ी है इसलिए इसे दाल या कढ़ी के साथ परोसे। करेला अपने स्वास्थ्य लाभ के लिए जाना जाता है इसलिए इसे अपने बच्चो को भी परोसे। इस सब्ज़ी में गुड़ का प्रयोग होता है जो इस सब्ज़ी में करेले की कड़वाहट को कम करता है. भरवा करेला मसाला को , फुल्का और चावल के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.886904762https://www.archanaskitchen.com/bharwa-karela-masala-recipe-in-hindi
Cauliflower Leaves Chutney RecipeCauliflower Leaves Chutney Recipe is an interesting recipe that is made with the thick veined cauliflower leaves that are attached to bottom of the cauliflower. Cauliflower leaves are a good source of calcium and instead of discarding the leaves while you make cauliflower recipes, you can use these leaves in recipes like salads, chutneys and gravies. You can serve this cauliflower leaves chutney with hot steamed rice and ghee, or as an accompaniment to dosas and idlis. Serve Cauliflower Leaves Chutney Recipe with and for breakfast on a weekday. If you like this recipe, try more recipes like4.917647059https://www.archanaskitchen.com/cauliflower-leaves-chutney-recipe
Chakkra Pongali Recipe (Andhra Style Sweet Pongal)Chakkara pongali or Sakkra pongali (Sakkra meaning-sugar or sweet) as it is commonly known as is a sweet porridge of rice & yellow moong dal. There are different ways of preparing this dish & is generally offered to God as "Naivedyam" in many South Indian houses during pooja. It is served as a prasadam in many temples of the South. Generally in temples, it is made with edible camphor to impart a nice fragrance. While growing up, this was my favourite prasadam & the intense warm aroma of rice frying in ghee coming from the kitchen was a hint for us that mom is doing some special pooja today at home. Serve Chakkra Pongali Recipe (Andhra Style Sweet Pongal) as a dessert along with a meal of ,  ,  ,   and an   for ann Andhra inspired meal. If you like this recipe, try more recipes like4.907553859https://www.archanaskitchen.com/chakkra-pongali-recipe-andhra-style-sweet-pongal
टमाटर गोत्सुरेसिपी - Tomato Gotsu (Recipe In Hindi)टमाटर गोत्सु एक मसालेदार और खट्टी सब्ज़ी है जिसमे टमाटर का प्रयोग किया जाता है. आप इसे नाश्ते में भी बना सकते है। यह इडली, डोसा, पोंगल, पराठा के साथ परोसा जा सकता है।  टमाटर गोत्सु को और तवा पराठे के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.887043189https://www.archanaskitchen.com/tomato-gotsu-recipe-in-hindi
अमृतसरी गोभी मटर की सब्ज़ी रेसिपी - Punjabi Style Creamy Cauliflower And Peas Curry (Recipe In Hindi)गोभी उत्तर भारत में एक पसंदीदा सब्जी है जिसे सर्दियों में बहुत बनाया जाता है। इस स्वादिष्ट डिश को आप पराठे के अंदर भर सकते है या साइड डिश के रूप में परोस सकते है। दक्षिण भारत में, 'गोबी' को नाश्ते में भी खाया जाता है. फूलगोभी (गोबी) पोषक तत्वों, विटामिन और फाइबर से भरपूर है। यह व्यंजन स्वस्थ है और पूरी तरह से शाकाहारी है। अमृतसरी गोभी मटर की सब्ज़ी को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.908450704https://www.archanaskitchen.com/punjabi-style-creamy-cauliflower-and-peas-curry-recipe-in-hindi
Salted Caramel Popcorn RecipeSalted Caramel Popcorn is perfect recipe if you wanna enjoy movie at home and want some nice snack to get that theater feeling. It is easy to make that you might think and everyone will love this recipe for sure! This can also be made as an after school snack. You need to pop the corn seeds with a bit of oil and butter and prepare the salted caramel separately and toss them in when done. Serve Salted Caramel Popcorn Recipe along with on a movie night. If you like this recipe, try more recipes like4.942647059https://www.archanaskitchen.com/salted-caramel-popcorn-recipe
हरी मिर्च की सब्ज़ी रेसिपी - Green Chilli Vegetable (Recipe In Hindi)हरी मिर्च की सब्ज़ी बहुत ही सरल सब्ज़ी है जो कम समय में बनायीं जा सकती है. यह डिश राजस्थान और गुजरात में लोग अपने खाने के साथ परोसते है. इसका तीखा और मीठा स्वाद आपके पुरे खाने को और भी स्वादिष्ठ बना देता है.  हरी मिर्च की सब्ज़ी को राजस्थानी दाल बाटी चूरमा या गुजराती दाल के साथ गरमा गरम परोसे।  अगर आपको यह सब्ज़ी पसंद आई हो तो, आप यह भी बना सकते है 4.869235260https://www.archanaskitchen.com/green-chilli-vegetable-recipe-in-hindi
Tandoori Style Soya Chaap Curry RecipeSoya Chaap is a dish from South Asia and it is especially popular in India and Pakistan. Soya Chaap is basically made of soya bean and it mimics the texture of meat amazingly thus it a delicious treat not just for vegetarians but meat lovers too. Tandoori Style Soya Chaap Curry is a spicy dish where tandoori style marination plays the key role and make the chaap even more tender packed with flavors. Serve Tandoori Style Soya Chaap Curry along with and for a weekday meal. If you like this recipe, you can also try other Soya recipes such as4.865206268https://www.archanaskitchen.com/tandoori-style-soya-chaap-curry-recipe
मटर मशरुम करी रेसिपी - Matar Mushroom Curry (Recipe In Hindi)भारतीय व्यंजनों में स्वादिष्ट करी की एक बड़ी सूची है, मटर मशरूम करी भी उन व्यंजनों में से एक है जो प्याज, टमाटर और लहसुन की ग्रेवी में पकाई जाती है। यह मटर मशरूम ड्राई करी फुल्का या तवा परठा के साथ किसी भी व्यस्त सप्ताह के दिन या रात में परोसी जा सकती है.  मटर मशरुम करी को बूंदी रायता और भाकरी के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.905042326https://www.archanaskitchen.com/matar-mushroom-curry-recipe-in-hindi
Dadpe Pohe Recipe (Maharashtrian Poha)Dadpe Pohe Recipe is a delicious Maharashtrian evening snack recipe made with flattened rice. The poha or flattened rice is not cooked in this recipe, instead is mixed with raw onions, tomato, grated carrot and turns soft with the juices released from the veggies. The poha is then finished with a flavourful tadka with mustard seeds, asafoetida, peanuts and curry leaves. The thin variety of poha or flattened rice is used for this recipe. Dadpe Pohe Recipe is spicy, sweet and makes for a perfect evening snack served along with a cup of Hot Ginger Tea. Serve Dadpe Pohe along with hot and for your everyday breakfast. If you like this recipe, you can also try other Poha recipes such as  4.893188099https://www.archanaskitchen.com/dadpe-pohe-recipe-maharashtrian-poha
फूलकारी पुलाव रेसिपी - Phulkari Pulao (Recipe In Hindi)फूलकारी पुलाव पंजाब की लुप्त हो रही पारंपरिक डीश है। पंजाब का यह फूलकारी पुलाव कपडे मे बनती हुई पारंपरिक फूलकारी वर्क से प्रेरित है। यह पुलाव अनेक तरह के चावल को मिलाकर बनता है। केसर ,पनीर और खसखस से बने ये चावल फूलो के गुच्छे जैसा दिखता है। सुखे मेवो ,सुखे मसाला और पनीर से बना ये पुलाव का जायका बेहतरीन है। फूलकारी पुलाव को दिन के खाने के लिए के साथ परोसे।  अगर आपको यह पुलाव पसन्द आया हो तो, आप यह भी इसके साथ परोस सकते है 4.897172237https://www.archanaskitchen.com/phulkari-pulao-recipe-in-hindi
Kiwi Sondesh RecipeBengal always reminds me numerous varieties of sweets and fish curries. And that one sweet comes to my mind first is the classical Shondesh. Shondesh or Sondesh Recipe, a popular chena based sweet in regions West Bengal, Tripura and Bangladesh. The best part about making Sondesh is, it is very easy to make and its made in different flavours according to the seasons. During summer, it comes with mango flavour, during spring it is prepared with jaggery, and in winters it is made with the sap of date palm. The other beautiful thing behind this glorious delicacy from Bengal is the structural design given on this sweet. In Bengal, we can find not less than hundred variants of Shondesh. I have just come up with a fruity flavoured unique variant of Sondesh for this season of pooja. I have made the Sondesh with Kiwi fruit. May the divine mother empower you with her blessings on this Durga Puja. Serve Kiwi Sondesh Recipe as a dessert along with   and   during evening. This recipe can also be served as a dessert after dinner. If you like this recipe, try more recipes like4.865139949https://www.archanaskitchen.com/kiwi-sondesh-recipe
Prawn Ghee Roast RecipePrawn Ghee Roast is a very popular dish in Mangalore. Mangalore is a famous city in Karnataka on the coast of Arabian Sea. Prawns are easily available here as it is situated in the coastal area. This is a perfect side dish with biriyani, ghee rice, roti or Malabar paratha. It is easy to make and can be served as an appetizer also. Serve Prawn Ghee Roast as a side dish along with   and for a weekday meal.  If you like this recipe, you can also try other Prawn recipes such as  4.912769973https://www.archanaskitchen.com/prawn-ghee-roast-recipe
रसे वाले आलू रेसिपी - Boiled Potato in Tangy Tomato Sauce (Recipe In Hindi)मुझे लगता है कि यह उबले हुए आलू से बनाई गई सबसे आसान और सबसे स्वादिष्ट सब्ज़िओ में से एक है। इसकी ग्रेवी में थोड़ा खट्टापन होता है और यह पुरी के साथ बहुत स्वादिष्ट लगाती है. इस सब्ज़ी को लंच या डिनर के लिए बनाया जा सकता है और आप इसे अपने घर पर मेहमानो के लिए भी बना सकते है.  रसे वाले आलू को और पूरी के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.837837838https://www.archanaskitchen.com/boiled-potato-in-tangy-tomato-sauce-recipe-in-hindi
Easy Homemade Queso Dip RecipeCreamy, spicy and cheesy Queso sauce or dip is a flavorful cheese sauce, perfect to be used as a dip with tortilla chips, as a nacho sauce or even as a ready sauce in macaroni and cheese. It is easy to make and can be used in different ways.  Serve Easy Homemade Queso Dip with , for your tea time snack.  If you like this recipe, you can also try other Dip recipes such as4.881118881https://www.archanaskitchen.com/easy-homemade-queso-dip-recipe
Spinach And Tortellini Soup RecipeSimple and satisfying, this spinach tortellini soup recipe is ready in 30 minutes to warm you up and it is super healthy so you can have it as much as you want. It is a perfect dinner for the rainy days with a piece of toasted bread. You can also have it as a starter and serve it your guests for your house parties.  Serve Spinach And Tortellini Soup along with and  for your weekday dinner.  If you like this recipe, you can also try other Soup recipes such as4.961352657https://www.archanaskitchen.com/spinach-and-tortellini-soup-recipe
Restaurant Style Paneer Lababdar Recipe Restaurant Style Paneer Lababdar Recipe is a delicious creamy paneer dish. The paneer is cooked in a tomato based gravy, with mild spices and kasuri methi. It is simple to prepare in no time. The kasuri methi adds a very distinctive flavour to the dish. You can also make this Paneer recipe for your house parties or weekend meals. Serve the Restaurant Style Paneer Lababdar Recipe along with , and for the weekend brunch. If you like this recipe, you can also try other Paneer recipes such as4.869696970https://www.archanaskitchen.com/restaurant-style-paneer-lababdar-recipe
Pista Sandesh RecipeSandesh is a popular moist sweet fudge in the Bengali cuisine which has chenna as the main ingredient. This sweet can be made easily at home and requires just two ingredients:chenna and sugar. So with very less ingredients, this yummy sweet dish can be enjoyed. Pista Sandesh is perfect for gifting in festivals as it's easy to make if chenna is ready. Instead of making plain sandesh, adding pistachio powder makes this more tasty.  Pista Sandesh makes for a delicious sweet for special occasions like festivals, get together etc. Other Sandesh recipes that you can try are:4.887686062https://www.archanaskitchen.com/pista-sandesh
साउथ इंडियन चुकंदर पोरियल रेसिपी - Stir Fried Beetroot (Recipe In Hindi)साउथ इंडियन चुकंदर पोरियल को बीटरूट करी भी कहा जाता है. इस रेसिपी में बीटरूट को भाप कर राइ, कड़ी पत्ता, हींग और नारियल के साथ पकाया जाता है. यह रेसिपी आप अपने बच्चो को भी खिला सकते है या उनके लंच बॉक्स में पैक कर सकते है.  साउथ इंडियन चुकंदर पोरियल को टमाटर प्याज सांबर और चावल के साथ दिन या रात के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.865470852https://www.archanaskitchen.com/stir-fried-beetroot-recipe-in-hindi
Dark Chocolate Sandesh (Shondesh) Dipped In Chocolate RecipeDark Chocolate Shondesh Dipped In Chocolate Recipe is the perfect treat to make for your sibling on the eve of Raksha Bandhan. Celebrate your special relationship with your sibling with this dessert that combines a traditional Bengali sweetmeat with something as contemporary and delicate as dark chocolate. Dense, gooey chocolate sandesh crammed with raisins, dipped in dark chocolate and topped with slivered almonds - this is a treat to make, as much as it is to eat!  Serve the Dark Chocolate Sandesh on Angoori Rasmalai. Other recipes that you can try are:4.870090634https://www.archanaskitchen.com/dark-chocolate-sandesh-shondesh-dipped-in-chocolate-recipe
Bengali Special Chocolate Sandesh Recipe (Chocolate Infused Cottage Cheese Dessert)Serve the Chocolate Sandesh as a festive sweet for Diwali Sweets or  Some other popular Bengali sweet recipes are:4.841845140https://www.archanaskitchen.com/bengali-special-chocolate-sandesh-recipe
Paneer Gulab Jamun Recipe (Delicious Diwali Sweet)If you like this recipe, try more recipes like4.823048327https://www.archanaskitchen.com/paneer-gulab-jamuns-a-delicious-diwali-sweet
Savoury Pancakes Recipe With Spinach & Paneer FillingSavoury Pancakes Recipe With Spinach & Paneer Filling is a gluten free vegetarian breakfast filled with the goodness of nutrients. You can even have this as an evening snack or make it breakfast. This is sure to become your absolute favourite guilt free breakfast. This savoury pancake recipe is made with spiced besan as the main ingredient that is flavoured by red chilli powder, green chillies, onions, golden turmeric and garam masala. Once the pancakes are made, these are filled with sauteed spicy paneer and blanched spinach and folded for a wholesome breakfast experience. You can serve Savoury Pancakes Recipe With Spinach & Paneer Filling with  . If you like this recipe, try more recipes like4.890577508https://www.archanaskitchen.com/savoury-pancakes-recipe-with-spinach-paneer-filling
Bengali Langcha Recipe With MawaBengali Langcha Recipe is one of the popular sweet recipes native to West Bengal. Especially, Durga Puja is incomplete without a plethora of sweet and savoury recipes and the Langcha is one of these. In West Bengal district of Bardhaman a town called Shaktigarh is famous for this sweet. Generally we need to make cottage cheese out of milk and then the cottage cheese dough shaped into oblong and then deep fried in ghee or oil until golden brown before being dunked into sugar syrup. This Langcha that I have made is a shortcut recipe; instead of cottage cheese, I have used milk, mawa, milk powder, semolina, and all purpose flour to make this dish though it tastes the same as its counterpart from traditional sweet stall. Serve Bengali Langcha Recipe With Mawa as a dessert along with a meal of Steamed rice, ,  ,   and  . If you like this recipe, try more recipes like4.861171367https://www.archanaskitchen.com/bengali-langcha-recipe-with-mawa
साउथ इंडियन गाजर पोरियल रेसिपी - Carrot Poriyal (Recipe In Hindi)साउथ इंडियन गाजर पोरियल, एक आसान रेसिपी है जो स्वाद और पोषण से भरपूर है. यह एक साउथ इंडियन साइड डिश है जो खाने के साथ परोसी जाती है. इस रेसिपी में गाजर को भाप करके राइ, हींग और कड़ी पत्ते के साथ पकाया जाता है. साउथ इंडिया गाजर पोरियल को टमाटर प्याज सांबर और चावल के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.908759124https://www.archanaskitchen.com/carrot-poriyal-recipe-in-hindi
आलू भरमा दाल ढोकली रेसिपी - Potato Stuffed Dal Dhokli (Recipe In Hindi)आलू भरमा दाल ढोकली में आलू से भरी हुई ढोकली को दाल में पकाया जाता है. इस ढोकली को बहुत सारे तरह से बनाया जाता है पर इसका स्वाद सबसे अलग होता है. यह एक गुजराती रेसिपी है जिसे थोड़ा सा ट्विस्ट दिया गया है. आप इसे अपने रात के खाने के लिए परोसे, जब आपकी कुछ सरल और स्वादिष्ट बनाने की इच्छा हो.  आलू भरमा दाल ढोकली को कचुम्बर सलाद और लहसुन की चटनी के साथ गरमा गरम परोसे। 4.926739927https://www.archanaskitchen.com/potato-stuffed-dal-dhokli-recipe-2
आलू परवल की सुखी सब्ज़ी रेसिपी - Potato And Pointed Gourd Sabzi (Recipe In Hindi)आलू परवल की सब्ज़ी, एक बहुत ही आसान रेसिपी है जो कलकत्ता में मशहूर है और हर घर में रोज के खाने के लिए बनाई जाती है. परवल को बंगाल में पोटोल भी कहा जाता है. अलग अलग राज्य में इसे अलग तरीके से बनाया जाता है. आलू परवल की सब्ज़ी सेहत के लिए बहुत अच्छी है और इसे खाने के साथ साइड डिश के रूप में परोसा जाता है.  आलू परवल की सब्ज़ी को , और फुल्के के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.897186147https://www.archanaskitchen.com/potato-and-pointed-gourd-sabzi-recipe-in-hindi
Khichdi Roti रेसिपी - खिचड़ी रोटी (Recipe In Hindi)हम सभी को गरम खिचड़ी और पोंगल घी के साथ खाना बहुत पसंद है। लेफ्टओवर खिचड़ी के बारे में क्या? आप इस खिचड़ी को अलग अलग प्रकार से प्रयोग कर सकते है। इसलिए आप इस खिचड़ी को आटे में मिलाकर रोटी बना सकते है.  खिचड़ी रोटी को  और   के साथ परोसे।  4.920886076https://www.archanaskitchen.com/khichdi-roti-recipe-in-hindi
माँ की दाल रेसिपी - Maa Ki Dal (Recipe In Hindi)मा की दाल रेसिपी (पंजाबी-स्टाइल स्लो कुक्ड ब्लैक उरद दाल) कई मायनों में दाल मखानी के समान है। लेकिन माँ की दाल में रोज के मसालों का प्रयोग किआ जाता है और ज्यादा देर तक पकाया जाता है जो इसके स्वाद को और भी बढ़ाता है। पंजाबी व्यंजनों में एक विशिष्ट विशेषता, इस दाल को लोकप्रिय दाल मखानी के नाम पर अक्सर पसंद किया जाता है जो रेस्तरां या उत्सव के भोजन के लिए यह एक बहुत ही अच्छी डिश है। माँ की दाल को लच्छा पराठा और  के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह दाल भी बना सकते है   4.891377853https://www.archanaskitchen.com/maa-ki-dal-recipe-in-hindi
तीखा आलू रोस्ट रेसिपी - Spicy Potato Roast Recipe (Recipe In Hindi)तीखा आलू रोस्ट साउथ इंडिया में उरूलइकिजहांगु पोरियल भी कहा जाता है. बेंगाली भी इसी तरह की आलू की सब्जी बनाते है जिसे वो आलू भाजा कहते है. उबले हुए आलू को राइ और दूसरे मसालो के साथ तब तक पकाया जाता है जब तक आलू सुनहरा न हो जाए। तीखा आलू रोस्ट को पंचमेल दाल,  और फुल्का के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.902777778https://www.archanaskitchen.com/spicy-potato-roast-recipe-recipe-in-hindi
लोबिया मसाला रेसिपी - Lobia Masala (Recipe In Hindi)लोबिया मसाला को गुजराती में छोरा नू शाक के रूप में भी जाना जाता है और यह एक पसंदीदा डिश है। यह बीन प्रोटीन और सूक्ष्म पोषक तत्वों से भरा होता है. यह सब्ज़ी बनाने में आसान है और आप इसे अपने लंच बॉक्स में भी पैक कर सकते है. लोबिया मसाला को और तवा पराठे के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.933333333https://www.archanaskitchen.com/lobia-masala-recipe-in-hindi
Soya Chunks SabziSoya Chunks Sabzi is an easy Indian dry sabzi idea which is proteinaceous owing to soya chunks and delicious because of tempered onions and tomato. This recipe goes well with Indian bread like or . Pair it up with rice for a wholesome weekday meal. Take a look at what other recipes can be created with Soy chunks4.858429858https://www.archanaskitchen.com/soya-chunks-sabzi
Cheesy & Spicy Pull Apart Bread Recipe With Indian SpicesThe Cheesy & Spicy Pull Apart Bread Recipe With Indian Spices is an delicious and spicy bread that is packed with flavors from the Indian spices and vegetables. The addition of potato, baby corn and minced soya nuggets masala as stuffing into the pull apart bread which I simply topped with some grated cheese makes this dish rich and delicious. If you like spicy masala breads, then you must give this recipe a try. Serve the  If you like this recipe, you can also try other Bread recipes such as4.880952381https://www.archanaskitchen.com/cheesy-spicy-pull-apart-bread-recipe-with-indian-spices
Vegetable Handi Biryani RecipeVegetable Handi Biryani Recipe is a traditionally followed recipe of cooking rice preparation in a huge Handi and thus the name. “Handi” refers to the vessel in which the biryani is cooked, authentically, the biryani is made in two ways. The rice cooked is par boiled with some flavorful spice and the masala for the biryani is made separately. Then they both are layered in a huge handi and sealed with a lid. The edges of the lid are then closed tightly by a wheat dough so that the rice completely cooks in the heat that is generated inside. Serve the Vegetable Handi Biryani Recipe with a , by the side to enjoy your Biryani.  If you are looking for more Rice Recipes here are some :4.941573034https://www.archanaskitchen.com/vegetable-handi-biryani-recipe
Gulachi Poli Recipe (Jaggery And Poppy Seeds Stuffed Paratha)Tilgul Poli or Gulachi poli is a traditional delicacy from Maharashtrian Cuisine. It is basically a Jaggery, Sesame seeds and Poppy seeds stuffed flat bread. In my family it is specially offered as naivedyam (offering to God) on the auspicious occasion of Makar Sankranti. A crispy preparation which can be made in advance and stored at room temperature even for a week. Serves as a healthy snacks and a great option during travelling because of its long shelf life. All the ingredients of the stuffing of this flat bread like poppy seeds, sesame seeds and jaggery produce heat in the body and hence it is recommended to have this food mostly during winters. The original heirloom recipe calls for use of a part of refined flour along with whole wheat flour. I have completely replaced the refined flour with whole wheat flour in this recipe and the difference in taste and texture is hardly noticed. Serve Gulachi Poli as a tea time snack with ghee on top. If you like this recipe, you can also try other Tea time snacks such as4.899456522https://www.archanaskitchen.com/gulachi-poli-recipe-jaggery-and-poppy-seeds-stuffed-paratha
ऑडीया स्टाइल चौला खीरी रेसिपी - Oriya Style Rice Kheer (Recipe In Hindi)चौलाई खीरी वैसे तो खीर है पर आम खीर से कुछ अलग तरीके से बनती है यह खीर । ओडीया स्टाइल यह खीरी गुलाब जल ,इलाइची और केसर डालकर बनाई गई है। और घी मे भूने हूए काजू से खीरी का जायका और बढ जाता है। यह स्वादिष्ट खीरी आप खास मौके पर और त्यौहार पर बनाए। चौलाई खीरी को अपने खाने के बाद मीठे में परोसे। आप खाने के लिए आलू की सब्ज़ी और पूरी भी बना सकते है. अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.874172185https://www.archanaskitchen.com/oriya-style-rice-kheer-recipe-in-hindi
Vegan Black Beans Stuffed Paratha RecipeProtein rich Vegan Black Beans Stuffed Paratha makes an excellent meal for both lunch and dinner, served along with a spicy side dish anyone can have these healthy parathas without any fuss. You can try out this recipe if you are looking for something new for stuffing in parathas. Serve Vegan Black Beans Stuffed Paratha with or any raita of your choice and . If you like this recipe, you can also try other stuffed parathas recipes such as4.952267303https://www.archanaskitchen.com/vegan-black-beans-stuffed-paratha-recipe
अजवाइन पूरी रेसिपी - Ajwain Puri (Recipe In Hindi)अजवाइन पुरी पकाने की विधि बहुत ही सरल है जो गेहूं के आटे से बनाई जाती है और इसमें हल्दी और अजवाइन का भी प्रयोग किआ जाता है। इस पूरी को तेल में तला जाता है जिससे इस पूरी का स्वाद और भी बढ़ जाता है.  अजवाइन पुरी को आलू की सब्ज़ी और के साथ दिन के खाने के लिए परोसे। 4.918103448https://www.archanaskitchen.com/ajwain-puri-recipe-in-hindi
बेसन अरबी रोस्ट रेसिपी - Besan Arbi Roast (Recipe In Hindi)अर्बी या तारो रूट एक रूट सब्जी है जो एंटीऑक्सिडेंट्स, फाइबर, खनिज, विटामिन में समृद्ध है। इस सब्ज़ी में लहसुन और प्याज का प्रयोग नहीं किआ गया है इसलिए आप इसे त्योहारों के दिनों में भी बना सकते है. यह सब्ज़ी बनाने में बहुत आसान है और इसमें रोज के मसालों का ही प्रयोग किआ जाता है. इतना ही नहीं आप इस सब्ज़ी को अपने लंच बॉक्स में भी पैक कर सकते है.  बेसन अरबी रोस्ट को , और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है   4.862857143https://www.archanaskitchen.com/besan-arbi-roast-recipe-in-hindi
Makka Cholam Sundal Recipe (Spicy Sweet Corn Recipe)Makka Cholam Sundal Recipe (Spicy Sweet Corn Recipe) is a healthy snack made by tossing the sweet corn with fresh grated coconut and is tempered. Sundal is usually served as a Prasadam in many south Indian temples or it is made during the festival of Gollu (Navratri). There are many variations of this dish by using various legumes. It also makes a perfect healthy tea time snack when someone has a craving for a quick snack.The green chillies, the finely chopped ginger, and freshly grated coconut bring out the delicious flavors of this classic South Indian festive tea time snack. Serve the Makka Cholam Sundal hot as a healthy tea time snack for the family or make it for special festivals like Gollu (Navratri) If you are looking for more sundal recipes here are some of our favourites:4.857214429https://www.archanaskitchen.com/makka-cholam-sundal-recipe-spicy-sweet-corn-recipe
फालगुनी दाल रेसिपी - Phalguni Dal (Recipe In Hindi)हम हरे मटर का प्रयोग सर्दियों में ज्यादा करते है क्यूंकि इस समय मटर ताज़े मिलते है. फाल्गुनी दाल को मसूर दाल और हरे मटर के संयोजन से तैयार किया जाता है. यह दाल एक स्वादिष्ट और क्रीमयुक्त बंगाली दाल है। यह एक शाकाहारी और प्रोटीन युक्त भोजन है जिसे आप अपने दिन या रात के भोजन के लिए परोस सकते है.  फाल्गुनी दाल को बैंगन भाजा और चावल के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह दाल भी बना सकते है 5.000000000https://www.archanaskitchen.com/phalguni-dal-recipe-in-hindi
Raw Banana and Banana Stem Stuffed Paratha RecipeRaw Banana and Banana Stem Stuffed Paratha Recipe is a super healthy stuffed Indian bread that contains two ingredients that have a good nutritional value. Parathas are a staple breakfast for most of the North Indian people. It is usually made with Aloo, onion or paneer as a stuffing. But it is very rare to use raw banana and raw stem in a stuffed paratha, here in this recipe we have put them together in one dish that is made super delicious and can be had without any guilt as your morning breakfast. Serve the Raw Banana and Banana Stem Stuffed Paratha along with fresh cup of by the side or  to go along with your paratha. If you are looking for more Paratha Recipes here are some : 4.492890995https://www.archanaskitchen.com/raw-banana-and-banana-stem-stuffed-paratha-recipe
पंजाबी साबुत मूंग की दाल रेसिपी - Punjabi Sabut Moong Ki Dal (Recipe In Hindi)पंजाबी साबुत मूंग दाल पंजाब की एक बहुत मशहूर दाल है जिसे रोज के खाने के लिए बनाया जाता है. यह दाल बनाने में आसान है और खाने में बहुत स्वादिष्ट है. यह दाल सेहत के लिए भी अच्छी मानी जाती है क्योंकि इसमें प्रोटीन की मात्रा अधिक है और यह पोषण से भरपूर है.  पंजाबी साबुत मूंग दाल को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह दाल भी बना सकते है   4.886885598https://www.archanaskitchen.com/punjabi-sabut-moong-ki-dal-recipe-in-hindi
Doodhi Halwa Recipe (Bottle Gourd Halwa)Doodhi as a vegetable is not liked much by everyone. But the Doodhi Halwa tastes delicious and is also a healthy dessert option for the festive season. It has a tasty rich caramelized flavor and  can be served to the kids without them being fussy about eating it.  Serve the Doodhi Halwa as a dessert to friends and family during the upcoming festive seasons. Other halwa recipes that you can try are:4.648571429https://www.archanaskitchen.com/doodhi-halwa-bottle-gourd-halwa
शिमला मिर्च और मशरुम की सब्ज़ी रेसिपी - Pepper Mushroom Stir Fry (Recipe In Hindi)शिमला मिर्च और मशरुम की सब्ज़ी एक स्वादिष्ट और आसान नुस्खा है, जो स्वस्थ के लिए अच्छा है और एक सप्ताह के भोजन के लिए साइड डिश के रूप में परोसा जा सकता है। मैंने इस नुस्खा में बटन मशरूम का इस्तेमाल किया है क्योंकि मुझे लगा कि वे फ्लेवर को अवशोषित करने और इसके आकार को बनाए रखने में सर्वश्रेष्ठ काम करते हैं। इसमें शिमला मिर्च का भी प्रयोग किआ गया है जो इसके स्वाद को और भी बढ़ाता है.  शिमला मिर्च और मशरुम की सब्ज़ी को और तवा पराठा के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.907956318https://www.archanaskitchen.com/pepper-mushroom-stir-fry-recipe-in-hindi
WeetBix Halwa RecipeWeetbix Halwa is something which I prepare very often at my home during festivals which fall on a working day. This is because they are healthy, quick & easier. The measurements given in this halwa is for 4 pieces of weet-bix, each with 15gms. The timings and other measurements would change based on the amount of weetbix we use. I had used palm sugar as they are healthier than refined sugar. This makes the dish completely guilt free too. The measurements of ghee are the most minimal one required for this halwa and you may wish to increase if you wish to do so. If you do not have time to soak the nuts, do not use almonds as it is a must to peel them and it needs to be soaked for 2 hours. You may also use the readymade almond milk instead of grinding the nuts to a nice paste. In that case, use 1-1/2 cup of almond milk and use only 1/2 a cup of water. Serve WeetBix Halwa as a dessert after your Festive Diwali Meal or just after a light dinner of on a weekday. If you like this recipe, you can also try other Halwa recipes such as4.909523810https://www.archanaskitchen.com/weetbix-halwa-recipe
गाजर और बीन्स का पोरियल रेसिपी - Carrot and Beans Poriyal (Recipe In Hindi)गाजर और बीन्स पोरियल एक स्वादिष्ट सब्ज़ी है जो दक्षिण भारत के हर घर में बनाई जाती है. इस सब्ज़ी में गाजर और बीन्स को भाप कर राइ, उरद दाल और कढ़ी पत्ते के साथ पकाया जाता है. स्वाद और भी बढ़ने के लिए इसे नारियल से गार्निश करें।   गाजर और बीन्स के पोरियल को चावल और किरई सांबर के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 5.000000000https://www.archanaskitchen.com/carrot-and-beans-poriyal-recipe-in-hindi
Beetroot Halwa Recipe (With Vegan Option)Beetroot Halwa Recipe is a healthy twist to halwa recipe. Halwa is one of the popular forms of Indian sweet recipe. This beet halwa is a great option when you have sweet cravings when there are no festivals around. This halwa has less added sweetness since the beetroot itself is a vegetable with sweet taste but lesser calories. Top Healthy Beetroot Halwa Recipe (With Vegan Option) with pistachios and enjoy either warm or chilled, for a yummy dessert. If you like this recipe, here are more halwa recipes to try4.787680210https://www.archanaskitchen.com/beetroot-halwa-recipe-with-vegan-option
पनीर बटर मसाला रेसिपी - Paneer Butter Masala (Recipe In Hindi)पनीर बटर मसाला उत्तर भारतीय व्यंजनों की एक क्लासिक और पसंदीदा डिश है। इस डिश में पनीर को टमाटर की ग्रेवी में पकाया जाता है। पनीर बटर मसाला उत्तरी प्रांत में रेस्तरां के मेनू में सबसे लोकप्रिय शाकाहारी व्यंजन में से एक है। आप इस सब्ज़ी को अपनी घर की पार्टीज के लिए भी बना सकते है. पनीर बटर मसाला को , और फुल्के के साथ रविवार के भोजन के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.904993910https://www.archanaskitchen.com/paneer-butter-masala-recipe-in-hindi
Spinach And Tomato Quiche Recipe Spinach and Tomato Quiche Recipe is a wonderful breakfast dish that you can have it in the morning. The recipe has simple ingredients and uses a pie crust that is filled with a savory mixture. Quiche are traditionally from France and they are referred to as an open puff pastry crust filled generally with egg, cream, milk and usually paired with chicken, seafood or a vegetable. In this recipe we have added spinach leaves to up you’re nutrients in you food that you eat. Spinach leaves have essential vitamins and minerals and more specifically it is rich in iron content. Serve the Spinach and Tomato Quiche Recipe along with a by the side and cup of to finish of your morning breakfast.  If you are looking for more Tart recipes here are some :   4.840314136https://www.archanaskitchen.com/spinach-and-tomato-quiche-recipe
Tangy Tomato Pie Tart RecipeTangy Tomato Pie Tart is an easy to make simple recipe that is great for evening snacks or get together parties. One can make regular size tart or bite sized small tart. Filled with some oven roasted tomatoes, herbs and cheese they taste just awesome. It is easy to make and is loved by everyone. The taste of tomatoes and herbs adds an extra flavour to the recipe. Serve Tangy Tomato Pie Tart along with and for your tea get together during this weekend. If you like this recipe, you can also try other tart recipes such as5.000000000https://www.archanaskitchen.com/tangy-tomato-pie-tart-recipe
Singhare Atte Ka Halwa/Sheera Recipe (Water Chestnut Flour Halwa Recipe)Singhare Atte Ka Halwa/Sheera Recipe (Water Chestnut Flour Halwa Recipe) is an Indian sweet made with water chestnut flour by roasting it with ghee and sugar till it becomes becomes dense and crumbly in texture. The halwa is then tossed with few toasted cashewnuts to give it a crunchy element. Water Chestnut or also called as Chinese waterchest nut is derived from from a plant called sedge. It is native to Asia and provides more of a medicinal value when it is consumed. The water chestnut flour are used mainly during fasting season for Navaratri festival. If you are looking for more halwa recipes here are some of our favourites:4.922578185https://www.archanaskitchen.com/singhare-atte-ka-halwa-sheera-recipe-water-chestnut-flour-halwa
Thulli Recipe (Broken Wheat Halwa)Thulli is a Halwa recipe which is made using broken wheat. This halwa has fennel seeds, saffron and cardamom which brings out the flavour in this dish. This is usually made during festivals and special occasions. It is easy to make and is loved by everyone in the family. Serve Thulli as a dessert after your everyday meal of , and . If you like this recipe, you can also try other Broken Wheat recipes such as4.954034729https://www.archanaskitchen.com/thulli-recipe-broken-wheat-halwa
Vegan Carrot Halwa Ice Cream RecipeVegan Carrot Halwa Ice Cream Recipe is an interesting twist to the most popular sweet dessert pudding in India. Gajar ka halwa or carrot halwa is much sought after dessert during winters (harvest season for carrots) and festivals. Traditionally, this dessert is prepared by cooking the shredded carrots in milk, sugar, fried nuts and ghee until soft and finally flavored with cardamom powder. Vegan Carrot Halwa Ice Cream Recipe uses coconut milk instead of milk and is great to taste. Serve Vegan Carrot Halwa Ice Cream Recipe as a dessert after dinner or during tea time. Here are more interesting ice cream recipes that you might want to give a try4.766081871https://www.archanaskitchen.com/vegan-carrot-halwa-ice-cream-recipe
गाजर पुलाव रेसिपी - Carrot Rice (Recipe In Hindi)गाजर पुलाव दक्षिण भारत की एक डिश है जिसे अकसर घरो में बनाया जाता है. इस पुलाव में सांबर पाउडर और इलाइची पाउडर का भी प्रयोग किया जाता है जो इसके स्वाद को और भी बढ़ाता है. आप इस पुलाव को अपने या अपने बच्चो के लंच बॉक्स में भी पैक कर सकते है. यह बनाने में आसान है और आप इसमें बचे हुए चावल का भी प्रयोग कर सकते है. गाजर पुलाव को , और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.915057915https://www.archanaskitchen.com/carrot-rice-recipe-in-hindi
Rajasthani Hare Chane Ka Halwa Recipe (Choliya Halwa)Hare Chane/ Fresh Green Chickpeas/Choliya is a winter produce. High in fibre, folate and many other vitamins like Vitamin A and C, the green chickpeas is also beneficial for weight management. The green chickpeas/choliya cooks quickly and can be added to many vegetables and curries. Interestingly, they make a great dessert. Choliya Halwa is a popular delicacy in Rajasthan. The green chickpeas is ground raw and cooked along with ghee and sugar to make this melt in the mouth halwa. A different, healthy and delicious recipe for you to try when green chana is in season.  Serve Rajasthani Hare Chane Ka Halwa as a dessert after your meal of , and . If you like this recipe, you can also try other Halwa recipes such as4.934426230https://www.archanaskitchen.com/rajasthani-hare-chane-ka-halwa-recipe-choliya-halwa
Gulab Jamun Trifle RecipeGulab Jamun Trifle is a rich, delicious, cold dessert prepared with layers of custard and gulab jamun. This is best party dessert to prepare if you have lot of gulab jamuns. This Diwali, instead of serving the usual gulab jamuns, you can make this trifle and impress your friends and family. Baked Banana Chips Serve Gulab Jamun Trifle to your guests along with snacks like and  . You can also serve them as desserts after your festive meal. If you like this recipe, you can also try other Gulab Jamun Based recipes such as4.895147797https://www.archanaskitchen.com/gulab-jamun-trifle-recipe
Mukhadi Halwa Recipe (Semolina & All Purpose Flour Halwa)This heirloom recipe, from my mother's side of the family, is a unique and decadent Suji Halwa. What makes it different from the regular halwa is it's unique and unusual method of preparing and cooking. Semolina and all purpose flour is soaked in milk and roasted along with caramelised sugar. I absolutely love this dessert for its inimitable flavours. Serve Mukhadi Halwa as a dessert after your weekday meal of , and . If you like this recipe, you can also try other Halwa recipes such as4.930880713https://www.archanaskitchen.com/mukhadi-halwa-recipe-semolina-all-purpose-flour-halwa
एल्लु सादम रेसिपी - Ellu Sadam (Recipe In Hindi)एल्लु सादम को तिल चावल भी कहा जाता है और इसमें चावल को तिल और मसालों के साथ पकाया जाता है. एल्लु सादम को तमिल नाडु के बहुत सारे मंदिरो में प्रसाद के रूप में भी बाटा जाता है.   एल्लु सादम को टमाटर और प्याज के रायते और ईलइ वडम के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 5.000000000https://www.archanaskitchen.com/ellu-sadam-recipe-in-hindi
तिल के आलू रेसिपी - Til Ke Aloo (Recipe In Hindi)तिल के आलू स्वादिष्ट और ओमेगा 3 ,कैल्शियम और पोटैशियम से भरपूर व्यंजन है क्योकि यह तिल और आलू से बना है। हर रोज बनने वाले आलू के व्यंजन को इस तरह बनाकर हेल्थी ट्विस्ट दे। इस सब्ज़ी को आप अपने और अपने बच्चो के लंच बॉक्स में भी पैक कर सकते है.  तिल के आलू को , और फुल्के के साथ दिन के खाने के लिए परोसे. अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.925655977https://www.archanaskitchen.com/til-ke-aloo-recipe-in-hindi
पुदीना पुलाव रेसिपी - Pudina Rice (Recipe In Hindi)पुदीना पुलाव एक सरल रेसिपी है जिसे ताज़ा पुदीने के पत्तो से बनाया जाता है. पुदीना चावल मेरे बच्चों के पसंदीदा व्यंजनों में से एक है और दही के कटोरे के साथ आसानी से दोपहर के भोजन के बॉक्स में आप इसे पैक कर सकते है.  पुदीना पुलाव को , कचुम्बर सलाद और पापड़ के साथ दिन या रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.908665105https://www.archanaskitchen.com/pudina-rice-recipe-in-hindi
धनिया वाले आलू रेसिपी - Dhania Wale Aloo (Recipe In Hindi)नवरात्रि एक पवित्र त्योहार जहां देवी दुर्गा के लिए नौ दिन में विभिन्न प्रकार का खाना बनाया जाता है। भारत के उत्तरी भाग में कई लोग इन नौ दिनों में बिना प्याज और लहसुन में खाना खाते है। यह फ्लेवर से भरपूर डिश है जो आप कम समय में बना सकते हैं। इस रंगीन, स्वादिष्ट और खट्टी व्यंजन को एक दिलचस्प शाम के नाश्ते या घर पर दिन या रात के भोजन के लिए बना सकते है। धनिया वाले आलू को बूंदी रायता और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह सब्ज़ी अच्छी लगी हो तो, आप यह भी बना सकते है 4.949771689https://www.archanaskitchen.com/dhania-wale-aloo-recipe-in-hindi
वन पॉट आलू गोभी रेसिपी - One Pot Aloo Gobi (Recipe In Hindi)वन पॉट आलू गोबी सब्ज़ी पकाने की विधि इलेक्ट्रिक प्रेशर कुकर का इस्तेमाल करते हुए 20 मिनट से कम समय में बनाई जाती है। आलू गोबी सब्ज़ी एक क्लासिक उत्तर भारतीय डिश है जो हल्दी, जीरा और गरम मसाले जैसे साधारण मसाले के साथ पूरी तरह से मिश्रित है। वन पॉट आलू गोबी सब्ज़ी को और तवा पराठा के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.936842105https://www.archanaskitchen.com/one-pot-aloo-gobi-recipe-in-hindi
Whole Wheat Butter Cookies RecipeWhole Wheat Butter Cookies is an easy recipe and is the best for the hunger pangs of evening. As an evening tea time munchies, these cookies can be given with Milkshake to the kids or with or to adults. If you like this recipe, do look into the similar tea-time cookie recipes4.884070058https://www.archanaskitchen.com/whole-wheat-butter-cookies-recipe
निरामिष आलू दम रेसिपी - Niramish Aloo Dum Sabzi (Recipe In Hindi)निरामिष आलू दम नवरात्रि उत्सव के लिए एकदम सही है क्योंकि इसे प्याज और लहसुन के बिना बनाया जाता है. इस सब्ज़ी को आम तौर पर चना दाल और पूरी के साथ परोसा जाता है और बंगाली परिवारो में नाश्ते में पसंद किया जाता है। आप इस कॉम्बो को मुख्य रूप से कई बंगाली परिवारों में पूजा और अन्य त्योहारों के दौरान भी देखेंगे।  निरामिष आलू दम को बंगाली लुच्छी और टमाटर प्याज ककड़ी रायते के साथ नाश्ते में परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.955882353https://www.archanaskitchen.com/niramish-aloo-dum-sabzi-recipe-in-hindi
आलू टमाटरी रेसिपी - Aloo Tamatari (Recipe In Hindi)आलू टमाटरी पकाने की विधि एक टमाटर-आधारित ग्रेवी है जिसे आप रोज के खाने के लिए बना सकते है। इसमें रोज के मसालों का प्रयोग किया जाता है जो कि किसी भी भारतीय रसोई में आसानी से उपलब्ध होते है। यह सब्ज़ी मसालेदार, गर्म और बनाने में आसान है.  आलू टमाटरी को , कचुम्बर सलाद और पूरी के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.877358491https://www.archanaskitchen.com/aloo-tamatari-recipe-in-hindi
जीरा हींग आलू रेसिपी - Jeera Hing Aloo (Recipe In Hindi)आलू एक ऐसी सब्ज़ी है जिसे घर में सब पसंद करते है. आलू से हम बहुत तरह की सब्जिआ, स्टार्टर्स और कई दूसरे व्यंजन भी बना सकते है. जीरा आलू एक ऐसी ही सब्ज़ी है जो बनाने में आसान तो है ही, और खाने में स्वाद से भरपूर भी है.  जीरा हींग आलू को और फुल्के के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.750556793https://www.archanaskitchen.com/jeera-hing-aloo-recipe-in-hindi
Low Fat Aloo Bonda Recipe - Made In Kuzhi Paniyaram PanAloo bonda is a very traditional South Indian snack served during special occasions or made during the monsoons. If you walk by the street of south india, almost all tiffin centers serving idli and dosa will have the quintessential aloo bonda served along with coconut and mint chutney.  Serve the aloo bonda with   and a cup of   as a tea time snack. If you like bondas and pakoras, then you must try some of our favorites.4.916700364https://www.archanaskitchen.com/low-fat-aloo-bonda-recipe-made-in-kuzhi-paniyaram-pan
निरामिष आलू दम रेसिपी - Niramish Aloo Dum (Recipe In Hindi)निरामिष आलू दम नवरात्रों में बहुत बनाया जाता है क्यूंकि इसमें प्याज और लहसुन का प्रयोग नहीं किआ जाता। इस सब्ज़ी को चना दाल पूरी के साथ परोसा जाता है. बंगाली घरो में इससे अक्सर नाश्ते में बनाया जाता है. नवरात्रों के अलावा इस सब्ज़ी को बंगाली घरो में हर त्यौहार या पूजा के दौरान बनाया जाता है.  निरामिष दम आलू को बंगाली लुची और बूंदी रायते के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.728448276https://www.archanaskitchen.com/niramish-aloo-dum-recipe-in-hindi
Aloo Matar Masala Khichdi RecipeAloo Matar Masala Khichdi Recipe is a mildly spicy Bhojpuri khichdi dish made with potatoes and peas. The whole spices in the recipe adds a nice aromatic taste. This khichdi recipe is very different from the regular khichdi we make at home as this does not have lentils in it. The texture and the flavours differs from the regular khichdi due to addition of potatoes and peas. Serve the Aloo Matar Masala Khichdi Recipe along with and for a simple yet delightful weeknight dinner. If you like this recipe, try more recipes like4.851282051https://www.archanaskitchen.com/aloo-matar-masala-khichdi-recipe
आलू गाजर की सब्ज़ी रेसिपी - No Onion No Garlic Aloo Gajar Ki Sabzi (Recipe In Hindi)आलू गाजर की सब्ज़ी में आलू और गाजर को रोज के मसालो के साथ पकाया जाता है. इसमें प्याज और लहसुन का प्रयोग नै किआ जाता इसलिए आप इसे व्रत के दिनों में भी बना सकते है. यह बनाने में आसान है और कम समय में बनाई जा सकती है.  आलू गाजर की सब्ज़ी को दाल फ्राई, बूंदी रायता और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह सब्ज़ी पसंद आई हो तो, आप यह सब्ज़ी भी बना सकते है, 4.914396887https://www.archanaskitchen.com/no-onion-no-garlic-aloo-gajar-ki-sabzi-recipe-in-hindi
मटर की तेहरी रेसिपी - Matar Ki Tehri (Recipe In Hindi)मटर की तेहरी उत्तर प्रदेश की एक ट्रेडिशनल डिश है जिसमे चावल को मटर और मसालो के साथ पकाया जाता है. दो तरह की तेहरी होती है, एक में आलू, गोभी और गाजर का प्रयोग किया जाता है और दूसरी में हरे मटर का. यह रेसिपी उत्तर प्रदेश के हर घर में बनाई जाती है और बनाने में बहुत आसान भी है.  मटर की तेहरी को और पापड़ के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.913793103https://www.archanaskitchen.com/matar-ki-tehri-recipe-in-hindi
पम्पकीन ओमभाल रेसिपी - Pumpkin Ombhal (Recipe In Hindi)यह नागालैंड स्टाइल पम्पकीन ओमभाल खट्टी मीठी करी है जिसमे पम्पकीन को इमली के रस और गुड के साथ पकाया गया है। आप इस सब्ज़ी को अपने दिन या रात के खाने के लिए परोस सकते है.  नागालैंड स्टाइल पम्पकीन को नागा स्टाइल चिकन करी और चावल के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.879699248https://www.archanaskitchen.com/pumpkin-ombhal-recipe-in-hindi
वेगन सोया आलू की सब्ज़ी रेसिपी - Vegan Soya Aloo Curry (Recipe In Hindi)वेगन सोया आलू की सब्ज़ी को आप लच्छा पराठा के साथ परोसे और इसका आनंद ले. इस सब्ज़ी में रोज के मसालो का प्रयोग होता है और इसे बनाना भी बहुत आसान है. यह सब्ज़ी कम समय में बन जाती है और आप इसे अपने व्यस्त वाले दिन बना सकते है.  वेगन सोया आलू की सब्ज़ी को पालक रायता और लच्छा पराठा के साथ दिन के खाने के लिए परोसे।  अगर आपको यह सब्ज़ी पसन्द आई हो तो, आप यह भी बना सकते है 4.669291339https://www.archanaskitchen.com/vegan-soya-aloo-curry-recipe-in-hindi
Tandoori Potato Wedges RecipeTandoori Potato Wedges is a perfect snack recipe which is marinated with tandoori spices and baked to perfection. This can be served as an evening snack with a hot cup of tea or coffee. Potatoes are everyone’s favourite vegetable, so you can try this recipe to surprise your friends or family with a new delicious snack. You can also try-4.906306306https://www.archanaskitchen.com/tandoori-potato-wedges-recipe
टोफू फ्राइड राइस रेसिपी - Tofu Fried Rice (Recipe In Hindi) टोफू फ्राइड राइस एक इंडो चायनीज़ रेसिपी है जिसमे टोफू का इस्तेमाल ज्यादा किया गया है. यह एक वन पॉट मील है जो बनाने में आसान है और खाने में भी स्वादिष्ट है. टोफू को सोया बीन के दही से बनाया जाता है और बहुत सारी चायनीज़ डिश में इसका इस्तेमाल किया जाता है. टोफू फ्राइड राइस को वेज मंचूरियन के साथ वीकेंड के भोजन के लिए परोसे।  अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है   4.921686747https://www.archanaskitchen.com/tofu-fried-rice-recipe-in-hindi
Urulaikizhangu Podi Poriyal Recipe (Spicy Potato Sabzi from Tamil Nadu)Urulaikizhangu Podi Poriyal Recipe is a popular Tamil Nadu recipe in which potato is cooked along with the skin, grated and mixed with dry spices to give it a crumbly texture. This Podi tastes great when mixed with steaming hot rice and ghee. It’s an interesting recipe and you can try making it if you want to experiment something new with potatoes. Serve Urulaikizhangu Podi Poriyal Recipe along with and Steamed rice for a weekday meal. You can also try , and .  4.937771346https://www.archanaskitchen.com/urulaikizhangu-podi-spicy-potato-crumble-from-tamil-nadu-recipe
लाहोरी आलू रेसिपी - Lahori Aloo (Recipe In Hindi)लाहोरी आलू एक तीखी सब्ज़ी है जिसकी ग्रेवी में टमाटर से खट्टापन आता है. इसकी ग्रेवी में नारियल, खुस खुस और दूध का इस्तेमाल होता है जिससे इसका स्वाद और भी बढ़ जाता है. इस ग्रेवी को आप अपने नाश्ते में भी बना सकते है.  लाहोरी आलू को बूंदी रायता और पूरी के साथ रविवार के दिन के खाने के लिए परोसे।  अगर आपको यह सब्ज़ी पसन्द आई हो तो, आप यह भी बना सकते है 4.939393939https://www.archanaskitchen.com/lahori-aloo-recipe-in-hindi
Makhan Bada RecipeMakhan Bada Recipe is a traditional festive recipe from Rajasthan. It is made by making maida dough balls which are deep fried and simmered in sugar syrup. They are beautiful golden brown in color having a flaky texture. Makhan Bada Recipe is crispy from the outside and soft from the inside. Serve Makhan Bada as a dessert to your family after your festive meal of , and . If you like this recipe, you can also try other Rajasthani Mithai recipes such as4.862204724https://www.archanaskitchen.com/makhan-bada-recipe
Vegetable Sizzler Recipe With Potato Tikki, Mint Rice & Corn and Spinach SauceSizzlers are a favorite with Indians, as they come piping hot, with tikkis, rice, stir fried vegetables and they are crunchy and delicious. In this recipe, we have a delicious blend of Potato Tikkis, combined along with a mint flavored rice and packed with vegetables that placed on a sizzling iron plate. Serve the Vegetable Sizzler With Potato Tikki & Mint Rice as a one dish meal for a weeknight dinner or even as a main course dish for dinner parties. If you like this recipe, you can also try other Main course recipes such as  4.847736626https://www.archanaskitchen.com/vegetable-sizzler-recipe-with-potato-tikki-mint-rice-corn-and-spinach-sauce
Cauliflower Coconut Milk Stew RecipeThe Cauliflower Coconut Milk Stew Recipe is different from a traditional stew that will be purely made with coconut milk or simply a spiced water. This stew is made with a combination of pureed tomatoes and coconut milk and mildly spiced with bay leaf and cardamom. The addition of tomatoes into the stew gives a light tart taste that blends well with a bread or even a bowl of rice. Serve the If you like Curry Recipes, then you might also like , , , and ;4.842230130https://www.archanaskitchen.com/cauliflower-coconut-milk-stew-recipe
अरहर की दाल रेसिपी - Arhar Ki Dal with Lahsun Tadka (Recipe In Hindi)अरहर की दाल एक सरल और सुव्यवस्थित नुस्खा है, जो एक वन पॉट रेसिपी है। इसमें लहसुन का तड़का दिया जाता है जो इसके स्वाद को और भी बढ़ाता है. प्रेशर कुकर में अरहर दाल के साथ सभी मसालों को पकाया जाता है और अंत में तड़का दिया जाता है.  अरहर की दाल को और फुल्के के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह दाल भी बना सकते है 4.906829680https://www.archanaskitchen.com/arhar-ki-dal-with-lahsun-tadka-recipe-in-hindi
लहसुनि दाल रेसिपी - Garlic Dal (Recipe In Hindi)लहसुनि दाल बहुत ही स्वादिष्ठ दाल है और आपके रोज के खाने के लिए एक पर्याप्त है. इस दाल में लहसुन की मात्रा ज्यादा होती है जिससे इस दाल का स्वाद बाकि दालो से अलग होता है. दाल बनाने के बाद इसमें घी डाले और गरमा गरम परोसे।  लहसुनि दाल को , बूंदी रायता और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह दाल पसन्द आई हो तो, आप इस दाल के साथ यह सब्ज़िया भी बना सकते है  4.865384615https://www.archanaskitchen.com/garlic-dal-recipe-in-hindi
Moong Sprouts And Sweet Potato Cutlet RecipeMoong Sprouts And Sweet Potato Cutlet Recipe is a healthy and protein-rich tea time snack. The goodness of sprouted green gram and sweet potatoes, it can be prepared in less than 30 minutes. To make it healthier, you can shallow fry or bake the cutlets and they will still taste just as delicious. The recipe also allows for the addition of peanuts or crisp vegetables like carrots and beans for extra crunch. Serve the Moong Sprouts And Sweet potato Cutlet with and tomato ketchup for a delicious tea time snack. Some other must-try evening snacks that you can try include4.734883721https://www.archanaskitchen.com/moong-sprouts-and-sweet-potato-cutlet-recipe
Dahi Chivda Recipe (Fruit,Yogurt & Flattened Rice Breakfast Parfait)Dahi Chivda Recipe is a Fruit, Yogurt and Flattened Rice Breakfast Parfait. This Dahi Chivda is a no-cook, gluten free, healthy breakfast parfait that is popular among everyone irrespective of ages. Serve the Dahi Chivda Recipe (Fruit,Yogurt & Flattened Rice Breakfast Parfait) along with some and a glass of . If you like this recipe, do look at our other Parfait recipes:4.771982116https://www.archanaskitchen.com/dahi-chiwda-recipe-fruit-yogurt-flattened-rice-breakfast-parfait
Peanut Rice With Coconut RecipeMake this simple no onion no garlic recipe for festival or even pack it for lunch. In this recipe, you just saute rice with peanuts and the basic masalas and your lunch is ready. It is simple to make and gets ready in no time. Serve this Peanut Rice along with Or for a simple and delicious meal. If you like this recipe, you can also try other Rice recipes such as4.897106109https://www.archanaskitchen.com/peanut-rice-with-coconut-recipe
लौकी आलू सब्ज़ी रेसिपी - Lauki Aloo Sabzi (Recipe In Hindi)लौकी आलू सब्ज़ी एक सरल सब्ज़ी है जो प्रेशर कुकर में पकाई जाती है. आलू और लौकी को रोज के मसालो में पकाया जाता है और पराठे या रोटी के साथ परोसा जाता है. लौकी आलू की सब्ज़ी को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.890548880https://www.archanaskitchen.com/lauki-aloo-sabzi-recipe-in-hindi
टमाटर की चटनी रेसिपी - Tomato Chutney (Recipe In Hindi)टमाटर चटनी एक सरल चटनी रेसिपी है जो दक्षिण भारत में स्ट्रीट पर डोसे के साथ परोसी जाती है. इस पर तड़का दिया जाता है जिससे इसका स्वाद और भी बढ़ जाता है. टमाटर चटनी को इडली/ डोसा या अलग अलग प्रकार के डोसे के साथ परोसे।  अगर आपको यह चटनी पसंद आई, तो आप यह भी बना सकते है 4.878421702https://www.archanaskitchen.com/tomato-chutney-recipe-in-hindi
गाजर की चटनी रेसिपी - Carrot Chutney (Recipe In Hindi)यह आंध्रा स्टाइल गाजर की चटनी एक तीखी और मीठी चटनी है और दूसरे चटनी से अलग है. आप यह चटनी जरूर बनाए क्यूंकि यह स्वादिष्ट और सेहतमंद है. इस गाजर की चटनी को कांचीपुरम इडली, मसाला डोसा या किसी भी अन्य डोसे के साथ नाश्ते में परोसे। अगर आपको यह चटनी पसंद आई, तो आप यह भी बना सकते है 4.714907508https://www.archanaskitchen.com/carrot-chutney-recipe-in-hindi
Beetroot Gazpacho Soup RecipeThe Beetroot Gazpacho Soup Recipe is a twist to the regular gazpacho soup. Gazpacho is a Spanish Style Cold soup, traditionally made with raw tomatoes, onions, cucumber and bread. This Beetroot Gazpacho is a slightly modified version of it and tastes absolutely delectable with beets. Serve with   for a light dinner. If you like this recipe, try more recipes like4.865731463https://www.archanaskitchen.com/beetroot-gazpacho
Sesame Potato Toast RecipeThe Sesame Potato Toast Recipe is a delicious recipe to make for breakfast or for an evening snack. The toast can be made from any type of bread and is topped with boiled and mashed potatoes and a generous amount of sesame seeds and is quick and easy to make.  Serve the Sesame Potato Toast as a tea time evening snack along with   or as an appetizer for dinner parties. Other recipes that you can try are:4.862413528https://www.archanaskitchen.com/sesame-potato-toast-recipe
Traditional Rasmalai RecipeRasmalai or 'Rosomalai' (in bengali )is a very popular Bengali sweet, now it is also popular not only in India but also in Pakistan and Bangladesh. In Rasmalai, flat shaped spongy rasgullas or dumpling made with paneer or ricotta cheese is then soaked in sweet, thickened, chilled and saffron flavored milk. Traditional Rasmalai Recipe is an amazing recipe to indulge in this festive season to oomph the fervour of festive a notch higher! Serve Traditional Rasmalai Recipe as a dessert after a diwali dinner along with desserts like and or even during evening when you have guests at home. If you like this recipe, take a look at more recipes like4.884537279https://www.archanaskitchen.com/traditional-rasmalai-recipe
चकुंदर की चटनी रेसिपी - Beetroot Chutney (Recipe In Hindi)चकुंदर की चटनी को किरई सांबर, और चावल के साथ दिन के खाने के लिए परोसे।   अगर आपको यह चटनी पसंद आई हो तो, आप यह भी बना सकते है 4.940740741https://www.archanaskitchen.com/beetroot-chutney-recipe-in-hindi
Waldorf Salad RecipeWaldorf Salad Recipe is a most common salad that consist of apples, grapes, celery and walnuts which are dressed in mayonnaise and then served over a bed of lettuce. At Archana’s kitchen we always try to think of adding a healthy twist to the recipes to keep it nutritious. So we have decided to make salad that consist of same ingredients but the dressing has been made healthy by adding fresh yogurt and lowfat cream. This will still keep the salad rich and creamy. Serve the Waldorf Salad Recipe along with and a glass of by the side to complete your meal.  If you are looking for more Salad Recipes here are some : 4.868468468https://www.archanaskitchen.com/waldrof-salad-recipe
हरे चने की चटनी रेसिपी - Green Chana Chutney (Recipe In Hindi)हरे चने की चटनी को राजस्थान के घरो में बहुत बनाया जाता है. सिर्फ चटनी की नहीं, हरे चने से हलवा, सब्ज़ी, अचार और बहुत कुछ बनाया जा सकता है. यह सेहत के लिए अच्छा माना जाता है इसलिए आप इसे अपने रोज के खाने  के लिए भी बना सकते है. अगर आपको ताज़ा चना नहीं मिले  फ्रोजेन चने का भी प्रयोग कर सकते है. हरे चने की चटनी को गट्टे की सब्ज़ी, और फुल्के के साथ परोसे। अगर आपको यह चटनी पसंद आई हो तो, आप यह भी बना सकते है 4.876129032https://www.archanaskitchen.com/green-chana-chutney-recipe-in-hindi
Goan Style Sando Recipe (Steamed Rice Cakes Filled With Sweet Coconut)Goan Style Sando Recipe (Steamed Rice Cakes Filled With Sweet Coconut) is a type of sweet made from the same batter of sana which has a light spongy texture once it steamed. The additional sweet filling inside the sana batter is what makes these sandon special. The filling is made from coconut and jaggery with a slight hint of cardamom. The batter is made from a mix of red rice and basmati rice, traditionally in goa red rice was consumed a lot as it is very healthy and tasty too. Serve the Goan Style Sando Recipe after a meal of and by the side. If you are looking for more sweet recipes here are some : 4.949640288https://www.archanaskitchen.com/goan-style-sando-recipe-steamed-rice-cakes-filled-with-sweet-coconut
Andhra Style Saggubiyyam Punugulu Recipe (Crispy Tapioca Snack) Andhra Style Saggubiyyam Punugulu Recipe (Crispy Tapioca Snack) is soft and gooey inside and is crispy on the outside. In Telugu, Saggubiyyam means the tapioca pearls and “Punugulu” is a very common word used in Vijayawada for a street snack that is deep fried in the shape of a ball. These are often served with coconut chutney and toor dal chutney. Serve the Andhra Style Saggubiyyam Punugulu along with spicy or  to enjoy evening chai with a delicious snack. If you are looking for more Snack recipes here are some:4.901468027https://www.archanaskitchen.com/andhra-style-saggubiyyam-punugulu-recipe-crispy-tapioca-snack
Karnataka Style Alugadde and Mentye Pakoda Recipe (Potato and fenugreek leaves fritters)Karnataka Style Alugadde and Mentye Pakoda Recipe (Potato and fenugreek leaves fritters) is an innovative way to create something light and quick to have for your snack. The fritters made from fenugreek leaves and grated potato that is mixed into a chickpea flour batter and fried onto a Kuzhi paniyaram pan. Serve the Alugadde and Mentye Pakoda Recipe along with a hot cup of  and  . If you are looking for more pakora recipes here are some:4.576388889https://www.archanaskitchen.com/karnataka-style-alugadde-and-mentye-pakoda-recipe-potato-and-fenugreek-leaves-fritters
Greek Style Bourekia Recipe (Potato and Leek Puffs Recipe)Greek Style Bourekia Recipe (Potato and Leek Puffs Recipe) these are handheld pies that can be fried or baked in the oven. It is filled with all sorts of filling varying from sweet and savory. The traditional filling is made from ‘Ansari’ which is a sweet cheese. In this recipe we have added leek to give it an extra crunch and flavor to the dish. It is then wrapped with a pizza dough and baked. Serve the Greek Style Bourekia Recipe (Potato and Leek Puffs Recipe) as a Tea Time Snack or as a Party Appetizer.  If you are looking for more Tea Time Recipe here are some : 4.889250814https://www.archanaskitchen.com/greek-style-bourekia-recipe-potato-and-leek-puffs-recipe
Iranian Baida Curry Recipe Iranian Baida Curry Recipe is a creamy and comfort egg curry recipe. The gravy is simply made from roasted almonds, poppy seeds, sesame seeds, freshly grated coconut that is ground to make creamy paste. The gravy is then cooked with basic spice powders and finished off with boiled egg. The boiled egg are cut and added to the gravy so that it will soak in most of the flavors from the curry and is delicious to eat it along with soft pav or steamed rice. Serve the Iranian Baida Curry Recipe along with G ,  and some steamed rice along with . If you are looking for more Egg Curry Recipes here are some :   4.934491979https://www.archanaskitchen.com/iranian-baida-curry-recipe
गवारफली की सुखी सब्ज़ी रेसिपी - Gavarfali Ki Sukhi Sabzi (Recipe In Hindi)गवारफली की सुखी सब्ज़ी एक राजस्थानी सब्ज़ी है जिसमे गवारफली को रोज के मसालो के साथ पकाया जाता है. आप इसमें नारियल, गुड़ और टमाटर का भी प्रयोग कर सकते है. यह एक सरल डिश है जिसे आप अपने लंच बॉक्स में भी पैक कर सकते है. यह हर राजस्थानी घर में बनाई जाती है और पराठा या फुल्के के साथ परोसी जाती है. गवारफली की सुखी सब्ज़ी को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.964426877https://www.archanaskitchen.com/gavarfali-ki-sukhi-sabzi-recipe-in-hindi
Upside Down Pear Ginger Cake RecipeUpside down pear and ginger cake recipe made with whole wheat flour is a warm and delicious tarte tatin like dessert but has a cake base. The pears are coated in caramel and ginger syrup and bring wonderful flavours in the cake. This recipe is easier to prepare than it appears to be in the finished food picture. Go try this out for your upcoming birthday party and enjoy this Upside Down Pear Ginger Cake Recipe with  ,  . If you like this recipe, take a look at more recipes like4.855010661https://www.archanaskitchen.com/upside-down-pear-ginger-cake-recipe
हरे मूंग की सब्ज़ी - Green Moong Dal Sabzi (Recipe In Hindi)हरे मूंग की सब्ज़ी एक सरल और आसान डिश है जो आप अपने रोज के खाने के लिए बना सकते है. इसमें मूंग दाल को उबालकर राइ, जीरा, अदरक का तड़का दिया जाता है. यह एक गुजराती रेसिपी है और हर गुजराती घर में बनाई जाती है. हरे मूंग की सब्ज़ी को और मेथी थेपला के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.883320868https://www.archanaskitchen.com/green-moong-dal-sabzi-recipe-in-hindi
टमाटर मटर पोहा रेसिपी - Tomato Poha With Peas (Recipe In Hindi)पोहा एक बहुत ही प्रसिद्ध नाश्ते की रेसिपी है जो उत्तर भारत के हर घर में बनाई जाती है. इसमें आयरन की मात्रा अधिक होती है इसलिए यह आपके सेहत के लिए भी अच्छा माना जाता है. यह लाइट है और नाश्ते के लिए एक दम पर्याप्त है. इस पोहे में टमाटर भी डाला जाता है जो इसको एक अलग ट्विस्ट देता है.  टमाटर मटर पोहा को मसाला चाय और फ्रूट बाउल के साथ सुबह के नाश्ते के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप नाश्ते के लिए यह भी बना सकते है 4.906234659https://www.archanaskitchen.com/tomato-poha-with-peas-recipe-in-hindi
गोभी के पत्तो की चटनी रेसिपी - Cauliflower Leaves Chutney (Recipe In Hindi)गोभी के पत्तो की चटनी एक सरल और स्वादिष्ट रेसिपी है जिसमे फूल गोभी के पत्तो का प्रयोग किया जाता है. आप इन पतियों को सलाद, ग्रेवी आदि में भी प्रयोग कर सकते है. गोभी के पत्तो की चटनी को वेजिटेबल सांबर और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह चटनी पसंद आई हो तो, आप यह भी बना सकते है 4.887949260https://www.archanaskitchen.com/cauliflower-leaves-chutney-recipe-in-hindi
मटर का चीला रेसिपी - Matar Ka Cheela (Recipe In Hindi)मटर का चीला एक स्वादिष्ट नाश्ते की डिश है जिसे उत्तर भारत में बनाया जाता है. इस चीला में मटर के साथ रोज के मसालो का प्रयोग भी होता है जो इसके स्वाद को और भी बढ़ाता है. मटर का चीला को और अदरक चाय के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप नाश्ते के लिए यह भी बना सकते है 4.887981330https://www.archanaskitchen.com/matar-ka-cheela-recipe-in-hindi
जीरा आलू सब्ज़ी रेसिपी - Jeera Aloo Sabzi (Recipe In Hindi)जीरा आलू सब्ज़ी एक सरल सुखी सब्ज़ी है जो आप जल्दी से अपने रोज के खाने के लिए बना सकते है. इसमें आलू को जीरे के साथ पकाया जाता है और इसमें तीखापन हरी मिर्च से आता है.    जीरा आलू सब्ज़ी को और फुल्के के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.867187500https://www.archanaskitchen.com/jeera-aloo-sabzi-recipe-in-hindi
आलू परवल की सब्ज़ी रेसिपी - Aloo Parwal Sabzi (Recipe In Hindi)आलू परवल की सब्ज़ी एक बंगाली डिश है जिसे बंगाल के हर घर में बनाया जाता है. यह बहुत सेहत मंद होती है और आप इसे रोज के खाने के लिए बना सकते है. आप इस सब्ज़ी को अपने लंच बॉक्स में भी पैक कर सकते है. आलू परवल की सब्ज़ी को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.859589041https://www.archanaskitchen.com/aloo-parwal-sabzi-recipe-in-hindi
मशरुम मेथी ब्राउन राइस रेसिपी - Mushroom Methi Brown Rice (Recipe In Hindi)मशरुम मेथी ब्राउन राइस एक स्वादिष्ठ पुलाव की रेसिपी है जो सिर्फ स्वादिष्ट ही नहीं सेहतमंद भी है. मशरुम और मेथी को डालने से इसका स्वाद और भी बढ़ जाता है. आप इस पुलाव को सुबह अपने या अपने बच्चो के लंच बॉक्स में भी पैक कर सकते है. इस रेसिपी को एक बार बनाए और हमे विश्वास है की आपके बच्चो को यह जरूर पसंद आएगी। मशरुम मेथी ब्राउन राइस को और पापड़ के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.977900552https://www.archanaskitchen.com/mushroom-methi-brown-rice-recipe-in-hindi
ब्रोकली और पेप्पर राइस रेसिपी - Broccoli & Pepper Rice (Recipe In Hindi)ब्रोकली और पेप्पर राइस एक सरल और सेहतमंद रेसिपी है जिसमे किसमिस और काजू का भी प्रयोग होता है. यह उन दिनों के लिए एक दम सही रेसिपी है जब आप कुछ स्वादिष्ट खाना चाहते है लेकिन कुछ ऐसा बनाना चाहते है जो कम समय ले. आप इसे अपने बच्चो के लंच बॉक्स में भी पैक कर सकते है.  ब्रोकली और पेप्पर राइस को के रात दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.977064220https://www.archanaskitchen.com/broccoli-pepper-rice-recipe-in-hindi
बेसन भुर्जी रेसिपी - Besan Burji (Recipe In Hindi)बेसन भुर्जी एक बहुत ही सरल सब्ज़ी है जो आप तब बना सकते है जब आपके फ्रिज में सब्जिआ ख़तम हो गई हो. हम ज्यादातर भुर्जी अंडो से बनाते है लेकिन यहाँ हम अंडे की जगह भुर्जी का प्रयोग करेंगे। आप इस भुर्जी में अपने पसंद की सब्जिआ भी डाल सकते है।   बेसन भुर्जी को ब्रेड टोस्ट और फ़िल्टर कॉफ़ी के साथ नाश्ते के लिए परोसे या फिर तवा पराठा और के साथ दिन के खाने के लिए। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है   4.810436635https://www.archanaskitchen.com/besan-burji-recipe-in-hindi
करामानी पोरियल रेसिपी - Karamani Poriyal (Recipe In Hindi)करामानी पोरियल एक साउथ इंडियन रेसिपी है जो बहुत ही सेहतमंद है. तड़के में लाल मिर्च का प्रयोग किया जाता है जो इसके स्वाद को और भी बढ़ाता है.  करामानी पोरियल को मिक्स्ड वेजिटेबल सांबर और चावल के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.915254237https://www.archanaskitchen.com/karamani-poriyal-recipe-in-hindi
पुदीना दही चावल रेसिपी - Curd Rice Recipe With Mint (Recipe In Hindi)दही और चावल दोनों ही सेहत के लिए अच्छे माने जाते है. दही चावल एक सरल और जल्दी बनाने वाली रेसिपी है जो दक्षिण भारत के हर घर में बनाई जाती है. आप इसमें अपने पसंद के सब्ज़िओ का भी प्रयोग कर सकते है. आप अलग अलग तरीके से दही चावल बना सकते है लेकिन इस रेसिपी में हमने दही चावल को पुदीने से फ्लेवर किया है.  पुदीना दही चावल को निम्बू के अचार और पापड़ के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है   4.916201117https://www.archanaskitchen.com/curd-rice-recipe-with-mint-recipe-in-hindi
महाराष्ट्रियन मसाला भात रेसिपी - Maharashtrian Masala Bhath (Recipe In Hindi)महाराष्ट्रियन मसाला भात, महाराहतरा की एक रेसिपी है जिसमे चावल को गोडा मसाला से फ्लेवर किया जाता है. आप इसमें अपनी पसंद की सब्जिआ दाल सकते है. यह कहने में तीखी और खट्टी होती है और महाराष्ट्र के हर घर में बनाई जाती है. महाराष्ट्रियन मसाला भात को टमाटर सार और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है 4.893566858https://www.archanaskitchen.com/maharashtrian-masala-bhath-recipe-in-hindi
Peanut Butter Cookies RecipeIts that time of the year when we start putting are mittens on and bake our heart out. Today am sharing a perfect peanut butter cookie recipe.Those who love peanut butter these cookies will be a pleasure for them. I am not a big fan of peanut butter but have turned to be a fan of peanut butter in form of cookies.These cookies are packed with the flavor of peanut butter and the soft texture will make you gobble 2-3 cookies at a time.They go well with your cup of tea or as it is.The texture is similar to the butter biscuits with peanut butter flavor is the only difference. These are perfect treats to go for your Christmas goodies. With no further ado lets move to one of my secret recipe. Serve Peanut Butter Cookies along with and for your tea time snack. If you like this recipe, you can also try other cookie recipes such as4.765861027https://www.archanaskitchen.com/peanut-butter-cookies-recipe
Ginger Brandy Cookie RecipeIf you like baking and making cookies, then you must try some of our favorites  4.897978826https://www.archanaskitchen.com/ginger-brandy-cookie-recipe
Beetroot & Sesame Thepla Recipe Beetroot & Sesame Thepla Recipe is a must try Indian bread that you would relish it when you have it along with some subzi. The Indian bread is made by adding grated beetroot into the wheat flour and spiced up with some Indian masala like garam masala, amchur powder and coriander powder. At the end it is rolled flat and cooked on a griddle with sesame seeds on top. Adding beetroot to your everyday dish is very important as it contains good amount of magnesium and potassium. It is also a good source of dietary fiber that are essential for our everyday diet. Serve the Beetroot & Sesame Thepla Recipe along with a , , and salad by the side to make it a nutritious meal.  If you are looking for more thepla recipes here are some : 4.915823122https://www.archanaskitchen.com/beetroot-sesame-thepla-recipe
Uttar Pradesh Style Satpaita Dal RecipeSatpaita Dal is a popular winter special recipe in Uttar Pradesh. this dish is such a comforting dish and must have often during winters. This dal has got mixed lentils cooked with spinach and then finally topped with flavoursome garlic tadka. This recipe is not only gluten-free but it is also filled with goodness of spinach & various lentils. This dal recipe is typically eaten with rice. Serve Uttar Pradesh Style Satpaita Dal Recipe along with , and to make a complete meal. If you like this recipe, try more recipes like4.840236686https://www.archanaskitchen.com/uttar-pradesh-style-satpaita-dal-recipe
Pain Viennois | Vienna Bread RecipePain Viennois | Vienna Bread Recipe is an Austrian Bread that is usually made in the shape of baguette. The crust is softer than baguette. Also the texture is finer and tastes sweeter. This Pan Viennois is ideal bread for toasting and making sandwiches. Serve Pain Viennois | Vienna Bread Recipe after grilling it with   or along with   for a light dinner. If you like this recipe, try more recipes like4.915811088https://www.archanaskitchen.com/pain-viennois-vienna-bread-recipe
Twin In One Bread Loaf RecipeTwin In One Bread is a mix of white bread made with all purpose flour or maida and brown bread made with wheat flour or atta. It is perfect for kids tiffin recipe as they will be surprised to two different colours and flavours in one bread. You can serve Twin In One Bread Loaf Recipe along with   and  . If you like this recipe, take a look at more recipes like4.959349593https://www.archanaskitchen.com/twin-in-one-bread-loaf-recipe
कीरई मसियल रेसिपी - Keerai Masiyal (Recipe In Hindi)कीरई मसियल एक सरल सब्ज़ी है जिसमे आप किसी भी हरी सब्ज़ी का प्रयोग कर सकते है. हर दक्षिण भारतीय घर में यह सब्ज़ी बनाई जाती है और दिन या रात के खाने में परोसी जाती है. इसमें जीरा, राइ, कढ़ी पत्ता और हींग का प्रयोग किया जाता है, जो इसके स्वाद को और भी बढ़ाता है.  कीरई मसियल को टमाटर प्याज सांबर और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.988764045https://www.archanaskitchen.com/keerai-masiyal-recipe-in-hindi
वेजिटेबल उत्तपम रेसिपी - Vegetable Uttapam (Recipe In Hindi)उत्तपम दक्षिण भारत की एक प्रसिद्ध नाश्ते की रेसिपी है. यह डोसे से थोड़ा मोटा होता है और चटनी और सांबर के साथ परोसा जाता है. आप अलग अलग तरह के उत्तपम बना सकते है. टमाटर, प्याज या किसी भी सब्ज़ी को उत्तपम में डाल सकते है.  वेजिटेबल उत्तपम को मिक्स्ड वेजिटेबल सांबर और नारियल की चटनी के साथ नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप नाश्ते के लिए यह भी बना सकते है 4.886585366https://www.archanaskitchen.com/vegetable-uttapam-recipe-in-hindi
सेब और प्याज की चटनी रेसिपी - Apple Onion Chutney (Recipe In Hindi)सेब और प्याज की चटनी एक स्वादिष्ट चटनी है जो स्वाद में खट्टी मीठी होती है. इस रेसिपी है सेब और प्याज को पका के अदरक और मसालो के साथ पिसा जाता है. इस चटनी को आप अपने स्नैक्स के साथ परोस सकते है. इस चटनी को आप सैंडविच में भी लगा सकते है.  सेब और प्याज की चटनी को क्रैकर्स या चीज़ के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह चटनी भी बना सकते है 4.883928571https://www.archanaskitchen.com/apple-onion-chutney-recipe-in-hindi
Eggless Baked Chocolate Chip Coins RecipeEggless Baked Chocolate Chip Coins Recipe is a light recipe that is made of whole wheat flour, and a few more ingredients. This recipe resembles cookies but is airy inside and puffed up with a slightly broken texture which will make the savouring experience a memorable one. Serve Eggless Baked Chocolate Chip Coins Recipe during tea time with  . If you like this recipe, try more recipes like4.898701299https://www.archanaskitchen.com/eggless-baked-chocolate-chip-coins-recipe
Cheesy Potato Peas Potli RecipeKids and adults are equally fond of eating cheese. When the cheese is artfully mixed with tangy peas and potato stuffing in these potlis, then the combination ought to be delicious. Along with the taste the interesting shape of these potlis make them a favorite amongst kids. These cheesy potlis are an ideal snack with tea and coffee. They can even be served as starters for house parties. Serve Cheesy Potato Peas Potli Recipe along with tomato ketchup and  . If you like this recipe, try more recipes like4.832031250https://www.archanaskitchen.com/cheesy-potato-peas-potli-recipe
Beetroot Cupcakes Recipe With Oreo FrostingEver tried out baking healthy cakes? Beetroot Cupcakes Recipe is one such healthy choice if you have a sweet tooth. Beetroot is first pureed and mixed with butter milk and other ingredients to form a smooth cake batter. This batter is then scooped into cupcake moulds and baked to soft, spongy and moist cupcakes. Oreo frosting adds a real beauty and flavor to these cupcakes, which you can add only when seving for kids and can completely skip if you are looking for a healthy cupcake. These Beetroot Cupcakes Recipe With Oreo Frosting are perfect serves for kids birthday parties and apt when served along with canapes like  , and  . If you like this recipe, try more recipes like4.954285714https://www.archanaskitchen.com/beetroot-cupcakes-recipe-with-oreo-frosting
Osmania Biscuits RecipeOsmania biscuits are pretty famous biscuits sold in Irani cafes of Hyderabad,Telangana state. These biscuits got their name after the last ruler of Hyderabad, Mir Osman Ali Khan. To make an evening perfect , all u need is a cup of Irani chai and osmania biscuit.A perfect balance of sweet and salt makes them stand out and unique when compared to other biscuits. Making them at home is also a pretty easy affair. Serve Osmania Biscuits Recipe along with   and   during evenings. If you like this recipe, try more recipes like4.861114081https://www.archanaskitchen.com/osmania-biscuits-recipe
Chocolate Flan Cake RecipeChocolate flan cake is a fusion bake with two different textures and taste variations dancing on your taste buds. This flan cake recipe can be paired with ice cream too for a more enticing taste treat. Making this cake is relatively simple than it looks. Try out this flan cake recipe when you have a gathering at home and this is sure to be an instant hit among the crowd. Serve Chocolate Flan Cake Recipe after a dinner of a and lemon broken rice. If you like this recipe, try more recipes like4.976744186https://www.archanaskitchen.com/chocolate-flan-cake-recipe
Blueberry Parfait RecipeThe Blueberry Parfait Recipe is a delicious party dessert made with layers of biscuit, whipped cream and blueberries. You could use any berry of your choice and this will taste just delicious. You can also add flavors of liqueurs like orange or lemon to the whipped cream to enhance the flavor and taste of the parfait. Serve the Blueberry Parfait at your next party or you can also enjoy it for breakfast when you are craving something sweet. Other parfait recipes that you can try are:4.830275229https://www.archanaskitchen.com/blueberry-parfait-recipe
Upside Down Choco Orange Cake RecipeUpside Down Choco Orange Cake Recipe is a delicious upside down orange cake filled with lots of chocolate chips - with a melt-in-the-mouth light texture. Wheat flour makes it very healthy. Our original recipe contained only maida and no wheat flour. For a healthy twist, I have replaced half the maida with the same amount of wheat flour. Adding wheat flour makes the cake dense. Hence, for a lighter texture, we have added additional 2 tablespoons of orange juice and also reduced the baking temperature. This cake is ideal to be served at kid parties and also for your friends and relatives with hot cup of tea or coffee during evening. This can also make a nice party dessert when served with a scoop of ice cream, chocolate sprinkles and a dribble of chocolate sauce. Serve Upside Down Choco Orange Cake Recipe with for teatime. If you like this recipe, try more recipes like4.665584416https://www.archanaskitchen.com/upside-down-choco-orange-cake-recipe
Oats Carrot Cake Cookies RecipeWe all love cookies but health conscious people think twice before eating them because of sugar and butter. Well, this Oats Carrot Cake Cookies Recipe for sure will lessen your guilt and you can enjoy cookies. This recipe is easy to make and it has some healthy ingredients like oats, carrots and nuts. Just few ingredients and we are sorted for the recipe. Serve Oats Carrot Cake Cookies Recipe and  along with  . If you like this recipe, try more recipes like4.939334638https://www.archanaskitchen.com/oats-carrot-cake-cookies-recipe
Chironji Ki Dal Recipe Chironji Ki Dal Recipe is a different type of dal prepared with the chironji seeds, it is an almond flavored seed which is majorly used as a cooking spice in Indian cuisine. The seeds are first soaked in water to remove the shell and get only the nut which resembles a pine nut. The seed is then ground coarsely and then made into a dal. To give a different texture to the creamy dal we have also added chopped bhindi or ladies finger. The seed helps in cooling your body so therefore can be used in order to reduce the burning sensation. The seeds are also good to build the immune system and can be included as a part of a diet for diabetics.  Serve the Chironji Ki Dal Recipe along with   and some   to make you breakfast complete.  If you are looking for more Dal recipes here are some : 4.952107280https://www.archanaskitchen.com/chironji-ki-dal-recipe
लौकी यखनी रेसिपी - Lauki Yakhini (Recipe In Hindi)लौकी यखनी में लौकी को दही और मसालो के साथ पकाया जाता है. यह एक कश्मीरी डिश है जिसमे लहसुन और प्याज का इस्तेमाल नहीं किया जाता। इसमें इलाइची और लॉन्ग का इस्तेमाल किया जाता है जो इसके स्वाद बढ़ाता है. आप यह सब्ज़ी करेला या गोभी के साथ भी बना सकते है.   लौकी यखनी को , कचुम्बर सलाद और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.994535519https://www.archanaskitchen.com/lauki-yakhini-recipe-in-hindi
Asian Carrot Ginger Lentil Soup Recipe Asian Lentil Soup is a healthy recipe with full of protein and fiber contents. If you are a traveller or have to depend on eating most of the meals from outside then lentil soups from soup menu are best alternatives.  Asian vegetables and the broth that well tempered in sesame oil with a spoonful of soya sauce is the magic behind the transformation in taste. Apart we all can cook this variation for making daily lentil dish. It is simply delicious and children will love to eat as nutritious soup meal if you add a cup of rice in it.   Serve Asian Carrot Ginger Lentil Soup along with  for a simple and healthy weekday dinner. If you likw this recipe, you can also try other Soup recipes such as4.828776978https://www.archanaskitchen.com/asian-carrot-ginger-lentil-soup-recipe
Dark Chocolate Cherry Cake RecipeDark Chocolate Cherry Cake Recipe is a rich, dark chocolate cake which is soft, moist and absolutely divine with cherry on the top, literally! The chopped cherries in the cake add a slight tanginess which goes very well with chocolate. The cake being healthy made with whole wheat flour, oats and organic raw sugar. Serve Dark Chocolate Cherry Cake Recipe with   during evening. You can also have it any time of day when you have craving for something sweet. If you like this recipe, try more recipes like4.960227273https://www.archanaskitchen.com/dark-chocolate-cherry-cake-recipe
Ulundhu Kali Recipe (Urad Dal Sweet)Ulundhu kali is a healthy, traditional south Indian dish rich in protein and dietary fibers. This kali is very good for women, girls and aged people as it strengthens bones. This is given to pregnant women and also to girls when they reach the age of puberty. This is believed to strengthen the bones. Serve Ulundhu Kali Recipe (Urad Dal Sweet) during tea time with   and . If you like this recipe, try more recipes like4.924490810https://www.archanaskitchen.com/ulundhu-kali-recipe-urad-dal-sweet
Jodhpuri Kabuli Recipe Jodhpuri Kabuli Recipe is a dish that is more nostalgic from the state of Rajasthan. The rice is mixed with various ingredients like fried vegetables, toasted bread cubes and toasted cashew nuts, raisins and finally with fresh pomegranate seeds. This rice has subtle flavors from cloves, cinnamon and cardamom pods. The addition of ghee while cooking helps to enhance the flavor of the rice to another level. The rice will form a one dish meal for your Sunday lunch as it is filled with lots of nutrients. Serve the Jodhpuri Kabuli Recipe along with raita by the side and  to begin with for your Sunday lunch.  If  you are looking for more Rice Recipes here are some : 4.896924356https://www.archanaskitchen.com/jodhpuri-kabuli-recipe
कैबेज बेसन फ्राई रेसिपी - Cabbage Besan Fry (Recipe In Hindi)अगर आप रोज की पत्ता गोभी की सब्ज़ी से बोर हो गए है तो यह कैबेज बेसन फ्राई को जरूर बनाए। इस रेसिपी में पत्ता गोभी को बेसन और मसालो के साथ पकाया जाता है. आप इसे स्नैक की तरह भी शाम की चाय के साथ खा सकते है. कैबेज बेसन फ्राई को और फुल्के के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.862527716https://www.archanaskitchen.com/cabbage-besan-fry-recipe-in-hindi
पुलि किरई रेसिपी - Puli Keerai (Recipe In Hindi)पुलि किरई को और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 5.000000000https://www.archanaskitchen.com/puli-keerai-recipe-in-hindi
साउथ इंडियन स्टाइल वेजिटेबल कुरमा रेसिपी - Vegetable Kurma (Recipe In Hindi)साउथ इंडियन स्टाइल वेजिटेबल कुरमा एक स्वादिष्ट रेसिपी है जिसमे बहुत सारी सब्ज़िओ का इस्तेमाल किया जाता है. इसमें काजू और नारियल के पेस्ट का इस्तेमाल किया जाता है जो इसके स्वाद को और भी बढ़ाता है. इससे आप अपने दिन के खाने के लिए भी बना सकते है. साउथ इंडियन स्टाइल वेजिटेबल कुरमा को बीटरूट पचड़ी और लच्छा पराठा के साथ रात के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.958702065https://www.archanaskitchen.com/vegetable-kurma-recipe-in-hindi
Carrot Pistachio Coconut Cake RecipeMoist Carrot Cake with a perfect balance of cinnamon and crunchy pistachios and toasted coconut flakes. You can serve it as a desert, pack it for your kids lunch or just enjoy it with your afternoon cuppa. While carrots add moistness and sweetness to this cake, pistachios and coconut add wonderful texture making it wholesome and delicious. You can serve it with a scoop of ice cream, or just have it by itself. Serve Carrot Pistachio Coconut Cake along with and  Recipe for your tea break. If you like this recipe, you can also try other Cake recipe such as4.959770115https://www.archanaskitchen.com/carrot-pistachio-coconut-cake-recipe
लहसुनि छोले और पालक करी रेसिपी - Garlic Chickpeas And Spinach Curry (Recipe In Hindi)लहसुनि छोले और पालक करी एक मिडिल ईस्टर्न करी है जो स्वाद से भरपूर है. आप इसमें फ्राइड एग डालकर नाश्ते के लिए खा सकते है. यह एक वेगन रेसिपी है जो प्रोटीन से भरपूर है.  लहसुनि छोले और पालक करी को आप और पूरी के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.967741935https://www.archanaskitchen.com/garlic-chickpeas-and-spinach-curry-recipe-in-hindi
Chettinad Sweet Paniyaram RecipeChettinad Sweet Paniyaram is a healthy, tasty south Indian snack recipe prepared with idli batter. This can also be had as breakfast or as festive recipe. It is prepared with idli batter, coconut and jaggery as main ingredients. Perfect to serve with that hot cup of tea.  Serve Chettinad Sweet Paniyaram along with a hot cup of for your tea time break. If you like this recipe, you can also try other Paniyram recipes such as4.923719958https://www.archanaskitchen.com/chettinad-sweet-paniyaram-recipe
पनीर कालीमिर्च रेसिपी - Paneer Kalimirch (Recipe In Hindi)पनीर कालीमिर्च एक स्वादिष्ट, क्रीमी पनीर रेसिपी है जिसमे काली मिर्च और लहसुन का प्रयोग किया जाता है. आप इस सब्ज़ी को अपने मेहमानो के लिए भी बना सकते है या इसे अपने लंच बॉक्स में भी पैक कर सकते है. पनीर कालीमिर्च को और तवा पराठा के साथ रात के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.927556818https://www.archanaskitchen.com/paneer-kalimirch-recipe-in-hindi
Irish Barm Brack RecipeBarmbrack is a traditional Irish fruitcake which is also known as Irish Tea Cake depending on the time of year that you’re eating it! This is an easy dark fruit cake or tea brack, which involves soaking dried fruit in strong black tea overnight. Barmbrack was traditionally served at Halloween in Ireland. Items, such as a ring to signify a wedding in the near future, would be wrapped up in paper and baked in the cake for one lucky person to find in their slice! There's no butter required for the recipe itself, but it's worth buttering every slice of this. Stored in an airtight tin, this cake will keep for 10 days. Serve Irish Barm Brack for a special occasion or serve it with and  for your next tea party. If you like this recipe, you can also try other Tea cake recipes such as4.957627119https://www.archanaskitchen.com/irish-barm-brack-recipe
Spinach Buns Recipe (Masala Palak Pav)Healthy masala dinner rolls with added spinach puree. The added spinach in this recipe makes it more delicious and healthy. Give your usual dinner rolls a twist with these spinach ones and we are sure you will make it again and again.  Serve Spinach Buns along with and for your weekday breakfast. If you like this recipe, you can also try other Bun recipes such as4.972461274https://www.archanaskitchen.com/spinach-buns-recipe-masala-palak-pav
Horlicks Cookies RecipeButtery cookies that need few ingredients and are so easy to make. They taste of delicious Horlicks and will be loved by kids and adults alike! These are easy to make and can be stored for days. You can also pack these homemade cookies in your kids snack box. Serve Horlicks Cookies along with for your tea time break. If you like this recipe, you can also try other Cookie recipes such as  4.899719888https://www.archanaskitchen.com/horlicks-cookies-recipe
Whole Wheat Black Forest Cake In A Jar Recipe (Eggless)This would be easiest recipe of the Healthy Black Forest Cake you ever have tried! Have first made egg less whole wheat chocolate cake and then cut them in rounds, and used them to make super easy black forest cake as its served in jar! Generally cherries are used in this cake, but as strawberries are available very easily in this season, have used them here and that tastes really yumm! Serve Whole Wheat Black Forest Cake In A Jar as a dessert after your meal or make them for your kids birthday parties. If you like this recipe, you can also try other Cake recipes such as4.856873823https://www.archanaskitchen.com/whole-wheat-black-forest-cake-in-a-jar-recipe-eggless
Rose Buns With Stuffed Mushroom RecipeRose Bun or Rose shaped dinner rolls with mushroom stuffing, whichever you may say, but these are lovely looking rolls. Not only these are pretty in looks, but also delicious in taste. These are light and fluffy, soft and moist as well. These pretty rolls are guaranteed to be a big hit in party as well as loved by kids. The dough used is completely egg less. Also I have used the mushroom stuffing. Any other stuffing can be used depending upon choice.  Apart from looking great, the taste of these rose buns with stuffed mushroom is outstanding. You can make these buns with any bread dough recipe, but I can assure that this is the much simpler version with no fail. So below is the details method of preparation of these soft rose buns with a delicious mushroom stuffing. Serve Rose Buns With Stuffed Mushroom along with and  for your next tea party. If you like this recipe, you can also try other Mushroom recipes such as4.888372093https://www.archanaskitchen.com/rose-buns-with-stuffed-mushroom-recipe
Chewy Pumpkin Seed Chikki RecipeHealthy homemade chikki comes in many varieties, but have you ever tried with pumpkin seed and coconut? Traditional chikki is made with sugar syrup but let's not add sugar instead use organic jaggery powder to make it kid's friendly nutritious snack. Coconut and cardamom enhance the rich flavour. Extremely filling, very easy to make and must be served keeping portion in mind for children in particular. Good for an extra afternoon snack pack or during travelling. A chewy warm pumpkin seed chikki can be nice substitute for regular cookies during winter season and is delicious from the first bite. Even better if all the contents of this recipe is organic. Keep Chewy Pumpkin Seed Chikki in a box to eat whenever you are hungry or you can also serve it with a cup of for your tea time break. If you like this recipe, you can also try other Chikki recipes such as4.931330472https://www.archanaskitchen.com/chewy-pumpkin-seed-chikki-recipe
भरवा करेला रेसिपी - Bharwa Karela (Recipe In Hindi)यह भरवा करेला डीप फ्राइड करेला से ज्यादा सेहतमंद है क्यूंकि इसमें कम तेल का प्रयोग किया जाता है. भरवा करेला में करेला के अंदर तीखा मसाला भरा जाता है. आप इस सब्ज़ी को अपने रोज के खाने के साथ परोस सकते है.  भरवा करेला को और फुल्का के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है4.943444730https://www.archanaskitchen.com/bharwa-karela-recipe-in-hindi
Kasuri Malai Murgh RecipeKasuri Malai Murgh is a rich, creamy chicken curry made with cashew paste and fresh cream & flavoured with fresh ground pepper and dry fenugreek leaves. Kasuri Malai Murgh comes from Mughal Cuisine and is a perfect side dish with Rumali Roti or Naan. The creamy, silky gravy with juicy and tender chicken pieces is simply irresistible and can be a show stopper dish at any house party. Serve Kasuri Malai Murgh with Roomali Rotis or for a perfect dinner. If you like this recipe, you can also try other recipes such as  4.915324436https://www.archanaskitchen.com/kasuri-malai-murgh-recipe
ओट्स पालक पोंगल रेसिपी - Oats And Spinach Pongal (Recipe In Hindi)ओट्स पालक पोंगल एक सरल और फ्लेवर से भरपूर डिश है जो बनाने में बहुत आसान है. इसका स्वाद लाजवाब है और घी, हरी मिर्च और पालक इसका स्वाद और भी बढाती है.  ओट्स पालक पोंगल को  और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है 4.922222222https://www.archanaskitchen.com/oats-and-spinach-pongal-recipe-in-hindi
Murgh Ajmeri RecipeA classic Chicken curry from the Holy City Ajmer, named after the city Murgh Ajmeri is a thick and spicy chicken delicacy where the marinated chicken pieces are slow cooked with Indian spices.  Served with Tandoori Roti , Naan or Rice, Murgh Ajmeri is a staple chicken dish that is commonly served in hotels, restaurants and special occasions. Serve Murgh Ajmeri along with or and Onion salad for a weeknight dinner. If you like this recipe, you can also try other Chicken recipes such as4.838541667https://www.archanaskitchen.com/murgh-ajmeri-recipe
Classic Apple Pie Recipe (Stars in the Galaxy)Apple Pie is one of the most classic and vintage dessert of all times. Especially prepared during Autumn and Holiday season, these pies are one of the most delightful treat eaten best when warm accompanied by Vanilla ice-cream. Serve Classic Apple Pie along with  and for your next tea party.  If you like this recipe, you can also try other Pie recipes such as4.982978723https://www.archanaskitchen.com/classic-apple-pie-recipe-stars-in-the-galaxy
Cheese Tarts RecipeThese cheese tarts will delight your taste buds with a goey molten creamy rich flavour that melts in the mouth, complemented by an excellent crust that accentuates every yummy bite.The filling is made with cream cheese and cheese which kids love and also cheese is rich in calcium and protein like all diary products .You can serve them as party starters or even pack them to your kids lunch boxes or carry them to your office as a snack or even breakfast and enjoy them with a cup of coffee or tea may be. Serve Cheese Tarts along with and  for your tea break. If you like this recipe, you can also try other Tarts recipes such as4.866007688https://www.archanaskitchen.com/cheese-tarts-recipe
No Bake Poha & Millets Chocolate Tart With Strawberry Cheese RecipeNo Bake Poha & Millets Chocolate Tart With Strawberry Cheese is a no-bake tart base using traditional ingredients of an Indian cooking. It is sweetened with jaggery and binded with almonds and made too irresistible with dark chocolate. The tart is filled with fresh strawberry sauced whipped with cream cheese and curd cheese. Serve the No Bake Poha & Millets Chocolate Tart With Strawberry Cheese as a Dessert after your weekend dinner party. If you like this recipe, you can also try : 4.818681319https://www.archanaskitchen.com/no-bake-poha-millets-chocolate-tart-with-strawberry-cheese-recipe
केरला स्टाइल बैंगन करी रेसिपी - Kerala Style Eggplant Curry (Recipe In Hindi)केरला स्टाइल बैंगन करी एक बहुत ही सरल डिश है जिसका आप सर्दियों के दिनों में आनंद ले सकते है. इसमें नारियल के दिउध का भी प्रयोग होता है जो इसके स्वाद को और भी बढ़ाता है. यह केरला की डिश फ्लेवर से भरपूर है, इसका आनंद जरूर ले. केरला स्टाइल बैंगन करी को और केरला परोटा के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.808724832https://www.archanaskitchen.com/kerala-style-eggplant-curry-recipe-in-hindi
Munthiri Kothu RecipeMunthiri Kothu is a traditional sweet from southern part of Tamil Nadu, especially Kanyakumari. Munthiri means Cashews and kothu means bunch in Tamil. Initially I thought it is sweet made with Cashews but there is no relationship between Cashews and this recipe. Serve Munthiri Kothu as a dessert after your everyday meal of , and .  If you like this recipe, you can also try other South Indian sweet recipes such as4.978155340https://www.archanaskitchen.com/munthiri-kothu-recipe
No-Bake Strawberry Cream Cheese Dessert RecipeNo-Bake Strawberry Cream Cheese Dessert is one of my favorite dessert recipes. Rich, creamy and mousse-like, this no-bake cream cheese dessert is served in individual glasses, making it a fancy yet simple dessert. It is easy to make, delicious to eat and appeals to almost everyone. Pretty layer of crumbs, creamy filling and fruit topping makes this dessert a standout. No-Bake Strawberry Cream Cheese Dessert is perfect for birthday parties, get-togethers or even Christmas. Set this dessert in a mold or individual bowl/glasses. If not serving immediately, refrigerate until ready to serve and top with strawberry compote before serving. If you like this recipe, take a look at more party dessert recipes with us4.855450237https://www.archanaskitchen.com/no-bake-strawberry-cream-cheese-dessert-recipe
BBQ Meatballs With Mashed Potatoes RecipeBBQ Meatballs with mashed potato is a perfect meal to celebrate weekends with your family. The creamy mashed potatoes served with smoky BBQ meatballs are super delicious when eaten together. You can also add some steamed veggies in this meal. Serve BBQ Meatballs With Mashed Potatoes on its own or along with  for your weekend dinner. If you like this recipe, you can also try other Chicken recipes such as4.956204380https://www.archanaskitchen.com/bbq-meatballs-with-mashed-potatoes-recipe
Palak Chole Recipe (Spinach & Chickpea Curry)Palak Chole is nothing but Chickpeas cooked with spinach in spicy gravy. Chickpeas are a great source of protein for vegetarians and spinach is a storehouse of iron. During winter fresh bunches of spinach are available in every nook and corner of the cities in India and this dish makes a delicious combination of the two wholesome foods.  With adding spinach in this dish both health and taste dimension are intensified. Palak Chole can be relished with your choice of Indian breads for dinner or in the for lunch along with Jeera Rice.  If you are looking for channa recipe here are some of our favorites:4.899247250https://www.archanaskitchen.com/palak-chole-recipe-spinach-chickpea-curry
Crispy Crab Rangoons RecipeCrab Rangoons or crab wontons are crispy American Chinese snack prepared by wrapping chinese wontons with crab meat, scallions, cream cheese, with some ginger or garlic and then deep fried. This makes a perfect starter for your house parties and can be served with dip of your choice. So next time, you having a house party, surprise your friends and family with these delicious and mouth watering wontons.  Serve Crispy Crab Rangoons along with other starters like and for your house party. If you like this recipe, you can also try other Crab recipes such as4.897560976https://www.archanaskitchen.com/crispy-crab-rangoons-recipe
पेशावरी छोले रेसिपी - Peshawari Chole (Recipe In Hindi)पेशावरी छोले पंजाब से एक बहुत ही स्वादिष्ठ रेसिपी है जिसमे छोले को तीखी ग्रेवी में पकाया जाता है. आप इस सब्ज़ी को अपने रोज के खाने के लिए या पनि घर की पार्टीज के लिए बना सकते है.  पेशावरी छोले को नान और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है4.967611336https://www.archanaskitchen.com/peshawari-chole-recipe-in-hindi
Peshawari Chole RecipePeshawari Chole is just one of the many delicious dishes from the Punjab, and as the name suggests, has a hint of Peshawari style of cooking. Spicy and flavorsome, this dish requires some prior planning as the chickpeas need to be soaked in water for at least 6 hours. Serve the Peshawari Chole along with hot or , it makes an ideal Sunday lunch for the whole family. You can also top or with the tasty Peshawari Chole and relish it as a tea time snack.  If you like this recipe, you can also try other Dal recipes such as4.934659091https://www.archanaskitchen.com/peshawari-chole-recipe
पालक छोले रेसिपी - Palak Chole (Recipe In Hindi)पालक छोले एक बहुत ही सरल और स्वादिष्ट रेसिपी है जिसमे छोलो को पालक के साथ पकाया जाता है. छोले में प्रोटीन की मात्रा अधिक होती है इसलिए यह सेहत के लिए भी अच्छा माना जाता है. पालक को इस सब्ज़ी में जोड़ने से इस सब्ज़ी का पोषण और भी अधिक हो जाता है.  पालक छोले को , फुल्का, जीरा राइस और कचुम्बर सलाद के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.846820809https://www.archanaskitchen.com/palak-chole-recipe-in-hindi
Kollu Vada Kurma Recipe (Horse Gram Fritters Spicy & Tangy Curry)The Kollu Vada Kurma Recipe is a fingerlicking curry to relish either with rice or with rotis, that is made from horse gram dal. The horse gram dal fritters are added in this coconut based masala gravy, making it a healthy addition to a traditional korma recipe.  Serve the Kollu Vada Kurma along with steamed rice, topped with ghee or even along with Dosa, Idli and for breakfast. If you like Kurma recipes, then we have some great variety that you can try - 4.765407555https://www.archanaskitchen.com/kollu-vada-kurma-recipe-horse-gram-fritters-spicy-tangy-curry
Chinese Tacos (Salad Taco with Hot and Sweet Vegetables) -Fusion RecipeServe Chinese Tacos along with for your fusion dinner. Have glance at the other salad ideas:4.865079365https://www.archanaskitchen.com/chinese-tacos-salad-taco-with-hot-and-sweet-vegetables-fusion-recipe
Manga Gojju Recipe (Spicy Mango relish)Manga Gojju or mango curry is a spicy, sweet and tangy instant mango relish, made especially during the summers when unripe green mangoes are abundantly available. This South Indian style preparation is quick and easy to prepare and is a great accompaniment to Phulkas, allo paratha or rice.  Serve it for lunch or dinner for an exciting and tangy treat with   Try other mango recipes also at your home here are few. 4.871428571https://www.archanaskitchen.com/manga-gojju-recipe-spicy-mango-relish
15 minute Cauliflower Fried Rice Recipe15 minute Cauliflower Fried Rice Recipe is an innovative recipe made with a twist, the cauliflower florets are grated and then substitutes instead rice to make stir fried rice dish.  It is very simple to make all you have to do is to just make the prep ready and the cooking times just takes 15 minutes.  This way you can add a lot of vegetables into your diet and keep it very healthy. Serve the 15 minute Cauliflower Fried Rice Recipe along with  to enjoy your meal.  If you are looking for more Chinese recipes here are some :   4.945083014https://www.archanaskitchen.com/15-minute-cauliflower-fried-rice-recipe
हरयाणा स्टाइल एग करी रेसिपी - Spicy Haryana Style Egg Curry (Recipe In Hindi)अगर आप हरयाणा के हाईवे से कहीं जा रहे है तोह आपको हर ढाबे पर यह डिश मिलेगी। तीखी और स्वाद से भरपूर, यह अंडे की करी फ्लेवर से भरपूर है. इसमें पनीर और मटर का भी प्रयोग होता है जो इसे और भी स्वादिष्ठ बनाता है.  हरयाणा स्टाइल एग करी को तवा पराठा, बूंदी रायता और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.769230769https://www.archanaskitchen.com/spicy-haryana-style-egg-curry-recipe-in-hindi
Goan Egg Drop Curry RecipeIn Goa, we make different types of curries to have along with rice. So when fish is not available, we make the egg-drop curry. This curry is made from eggs which are cracked and dropped in the spicy curry which is made up of grated coconut, onion, coriander seeds, dry red chilies, turmeric powder and tamarind. Addition of tamarind adds tanginess to the curry. The Goan Egg Drop Curry is easy to cook and takes just 20 Minutes. You can serve the Goan Egg Drop Curry along with steamed rice or have this with bread or . If you like this recipe, you can also try other Curry recipes such as4.860480000https://www.archanaskitchen.com/goan-egg-drop-curry-recipe
Macher Chop Recipe (Bengali Style Fish Croquettes)Macher Chop Recipe is a delicious and mouthwatering Bengali Style Fish Croquettes that is normally served as party starter or along with the festive meal plate. This recipe can also be served as a snack.  My Thakuma (grandmother) used to say that ‘Macher Chop’ is best made with ‘Aar Maach’. But since no body in our family likes ‘Aar Maach’, ‘Macher Chop’ is always made with ‘Rui Mach’ (Rohu Fish) or ‘Katla Maach’ (Katol Fish) in our home. I love eating hot freshly fried fish croquettes with some spicy Kasundi (Bengali style mustard sauce) or tomato sauce. Try this Macher Chop Recipe (Bengali Style Fish Croquettes) for your weekend snack along with  or kasundi and  and enjoy with your friends and family. If you like this recipe, take a look at more recipes like4.939182916https://www.archanaskitchen.com/macher-chop-recipe-bengali-style-fish-croquettes
अंडा करी रेसिपी - Quick And Simple Egg Curry (Recipe In Hindi)अंडा करी नुस्खा एक त्वरित और आसान सब्ज़ी है जो 30 मिनट से कम समय में बनाई जा सकती है अगर आपके पास सभी सामग्री तैयार हो। इस अंडा करी में प्याज लहसुन अदरक और टमाटर आधारित ग्रेवी बनाई जाती है और फिर उसमे अंडा डाला जाता है। जीरा पुलाव, गाजर का सलाद और के साथ अंडा करी को एक स्वादिष्ट खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है   4.880427292https://www.archanaskitchen.com/quick-and-simple-egg-curry-recipe-in-hindi
Mediterranean Dajaj Mechwi RecipeDajaj Mechwi Recipe is Mediterranean grilled chicken which has wonderful spice blend in it. When you have friends over make these for them and you are sure to receive a lot of appreciation from them. With grilled chicken with wonderful spices in it, Dajaj Mechwi Recipe makes it a perfect lunch accompaniment along with some crusty bread,  and salad. Here are more Mediterranean recipes for you4.932065217https://www.archanaskitchen.com/mediterranean-dajaj-mechwi-recipe
Beetroot Falafel With Pita Bread RecipeBeetroot Falafel With Pita Bread Recipe is a Lebanese cuisine recipe which is made out of healthy vegetables and is served with pita bread. It is a traditional Lebanese food that is healthy and looks attractive also. It supplies a good amount of nutrients through beetroot and chickpeas. This Beetroot Falafel With Pita Bread can be served at a party as a starter. Serve the Beetroot Falafel With Pita Bread Recipe by drizzling and You may also like other Lebanese Recipe, try them at home and enjoy with your family4.867961165https://www.archanaskitchen.com/beetroot-falafel-with-pita-bread-recipe
Red Wine Sauce Over Baked Sol Fish RecipeIn Red Wine Sauce Over Baked Sol Fish Recipe, fish is first seasoned and perfectly baked. Creamy red wine sauce is separately prepared which gives the fish a unique flavor and taste. Serve Red Wine Sauce Over Baked Sol Fish Recipe as an inclusion in your weekend dinner with family, along with   and along with  . If you like this recipe, try more recipes like4.939068100https://www.archanaskitchen.com/red-wine-sauce-over-baked-sol-fish-recipe
Stir Fried Brown Rice And Wild Rice Topped With Honey-Glazed Tofu RecipeStir Fry Brown Rice and Wild Rice Topped With Honey-Glazed Tofu Recipe is a quick vegetarian main course made from a combination of wild rice and brown rice. The ingredients used in this recipe are exotic and quite healthy. Wild rice is a seed of a species of aquatic grass that grows primarily in the Great Lakes region of North America.Wild rice is gluten-free, low in fat, and high in both amino acid and fiber. Serve your crunchy tossed Stir Fry Brown Rice and Wild Rice Topped With Honey-Glazed Tofu Recipe for a Homemade Pomegranate Juice with Ginger Recipe.  If you are looking for rice recipes here are some of our favorites:4.970779221https://www.archanaskitchen.com/stir-fried-brown-rice-and-wild-rice-topped-with-honey-glazed-tofu-recipe
धनिये वाली अंडे की सब्ज़ी रेसिपी - Coriander Egg Curry (Recipe In Hindi)धनिये को भारत में रोज के खाने में इस्तेमाल किया जाता है. ज्यादातर धनिये को सब्ज़िओ को गार्निश करने के लिए इस्तेमाल किआ जाता है. धनिये वाली अंडे की सब्ज़ी में धनिये को पीस कर उसकी ग्रेवी बनाई जाती है. आप इसे अपने घर की पार्टियों के लिए बना सकते है.  धनिये वाली अंडे की सब्ज़ी को तवा पराठा और ककड़ी और मिर्च का रायता के साथ रात के खाने के लिए परोसे।  अगर आपको यह सब्ज़ी पसन्द आई हो तो, आप यह भी बना सकते है 4.991935484https://www.archanaskitchen.com/coriander-egg-curry-recipe-2
आलू ब्रोकली सब्ज़ी रेसिपी - Aloo Broccoli Sabzi (Recipe In Hindi)आलू ब्रोकली सब्ज़ी एक जल्द बनाने वाली सब्ज़ी है जिसमे आलू और ब्रोकली को रोज के मसालो के सात पकाया जाता है. यह सेहत के लिए बहुत अच्छी है और आप इसे अपने रोज के खाने के लिए बना सकते है. आप इसे अपने बच्चो के लंच बॉक्स में भी पैक कर सकते है. आलू ब्रोकली सब्ज़ी को और फुल्के के साथ दिन के खाने के लिए बना सकते है.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.879875426https://www.archanaskitchen.com/aloo-broccoli-sabzi-recipe-stir-fried-potatoes-broccoli-recipe-in-hindi-in-hindi
श्रीलंकन अंडे की करी रेसिपी - Sri Lankan Egg Curry (Recipe In Hindi)श्रीलंकन अंडे की करी में श्रीलंकन करी पाउडर का इस्तेमाल किआ जाता है जिससे इस ग्रेवी का स्वाद और भी बढ़ जाता है. इस करी पाउडर को दूसरी नॉन वेग सब्ज़िओ में भी प्रयोग किआ जाता है. यह करी पाउडर स्वाद में तीखा होता है इसलिए स्वाद को बराबर बनाने के लिए आप इसमें नारियल का दूध भी प्रयोग कर सकते है.  श्रीलंकन अंडे की करी को लच्छा पराठा और कचुम्बर सलाद के साथ दिन के खाने के लिए परोसे।  अगर आपको यह सब्ज़ी पसन्द आई हो तो, आप यह भी बना सकते है 4.776255708https://www.archanaskitchen.com/sri-lankan-egg-curry-recipe-in-hindi
सुखी मूंग पालक दाल रेसिपी - Sookhi Moong Palak Dal (Recipe In Hindi)सुखी मूंग पालक दाल एक सुखी सब्ज़ी है जिसमे मूंग दाल और पालक का प्रयोग किया जाता है. यह सब्ज़ी बनाने में आसान है और आप इसे अपने रोज के खाने के लिए बना सकते है.  सुखी मूंग पालक दाल को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.963350785https://www.archanaskitchen.com/sookhi-moong-palak-dal-recipe-whole-green-moong-gram-with-spinach-in-hindi
Awadhi Style Nargisi Kofta Recipe (Boiled Egg Wrapped With Spiced Potato Recipe)Awadhi Style Nargisi Kofta Recipe (Boiled Egg Wrapped With Spiced Potato Recipe) is a dry kofta served as a starter. An innovative way of using the boiled egg wrapped up with spiced potato. The whole dish is then crumb fried in a shallow pan. Originally the Awadhi’s prepare by covering the boiled egg with minced meat preparation, and the whole egg is then shallow fried. It is also similar to “scotch eggs” in European style preparation. Serve the Awadhi Style Nargisi Kofta (Boiled Egg Wrapped With Spiced Potato) as a party appetizer. If you are looking for more Egg recipes here are some of our favorites:  4.815876516https://www.archanaskitchen.com/awadhi-style-nargisi-kofta-recipe-boiled-egg-wrapped-with-spiced-potato-recipe
Mutta Salna Recipe (South Indian Style Egg Drop Gravy)Mutta Salna is a South Indian gravy that is served for parotta or chapathi. I always like the salna given for parotta in small Street side shops. It is very tasty and goes well for idli, dosa, idiyappam, chapathi or parotta. Make this and we are sure you will make it again and again. Serve Mutta Salna along with and for your weekday lunch. If you like this recipe, you can also try other Egg curry recipes such as4.869158879https://www.archanaskitchen.com/mutta-salna-recipe-south-indian-style-egg-drop-gravy
Egg Shoap Recipe | Assamese AppetizerEgg Shoap recipe is a famous Assamese Appetizer. Deep fried cutlets made with boiled eggs and potatoes flavored with Indian spices is a great tea time snack option and even makes an amazing party snack recipe for kids. Serve Egg Shoap Recipe | Assamese Appetizer with during evening. Here are a few more Assamese recipes that you could also try  4.854024557https://www.archanaskitchen.com/egg-shoap-recipe-assamese-appetizer
गोअन एग ड्राप करी रेसिपी - Goan Egg Drop Curry (Recipe In Hindi)गोवा में बहुत तरह की करी बनाई जाती है जिसे चावल के साथ खाया जाता है. यह करी अंडो से बनाई जाती है और इसमें नारियल, प्याज, धनिये के बीज और सुखी लाल मिर्च का प्रयोग किया जाता है. इमली का पेस्ट डालने से इस करी का स्वाद और भी बढ़ जाता है. गोअन एग ड्राप करी को लच्छा पराठा और कचुम्बर सलाद के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है   4.853846154https://www.archanaskitchen.com/goan-egg-drop-curry-recipe-in-hindi
अकुरी हरे मटर के साथ रेसिपी - Parsi Style Scrambled Eggs with Green Peas (Recipe In Hindi)अकुरी को अक्सर पारसी घरो में नाश्ते के लिए बनाया जाता है. अकुरी में अंडो को मसलो के साथ पकाया जाता है. अंडो को पूरी तरह से नहीं पकाया जाता इसलिए यह क्रीमी डिश होती है. पारसी मसाला या सांबर मसाला इस डिश को और भी स्वादिष्ट बनाता है.  अकुरी हरे मटर के साथ को टोस्ट और मसाला चाय के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह नाश्ते की रेसिपीस भी बना सकते है 4.882951654https://www.archanaskitchen.com/parsi-style-scrambled-eggs-with-green-peas-recipe-in-hindi
Akoori with Green Peas Recipe (Parsi Style Scrambled Eggs with Green Peas) Akoori or Scrambled eggs are a very popular dish from the Parsi Cuisine. Their cuisine has a lot of influence from the Irani cuisine, making it a contrast mix of hot, sweet and spicy. Eggs are a preferred breakfast item, and the scrambled eggs calls Akoori are an everyday breakfast affair. The parsi Akoori is different from the english scrambled eggs. It is creamy and running, as the eggs are not overcooked. The addition of traditional Parsi curry powder or sambar masala makes it even more flavourful. This particular akoori recipe had healthy green peas added.  Serve the Akoori with Green Peas Recipe (Parsi Style Scrambled Eggs with Green Peas) along with toasted bread or pav along and for breakfast. If you like this recipe, you can also try other Egg recipes such as4.900360144https://www.archanaskitchen.com/akoori-with-green-peas-recipe-parsi-style-scrambled-eggs-with-green-peas
Egg Manchurian RecipeEgg Manchurian is an Indian Chinese dish popular in India. Egg Manchurian is the result of the adaptation of Chinese cooking and seasoning techniques to suit Indian tastes. This recipe basically includes sauteeing onions, green chillies, garlic & spring onions in various Chinese sauce & vinegar. Hard boiled egg is tossed in the end. This is one of the most easiest recipes for quick dinner. Serve Egg Manchurian Recipe along with , and a for dessert after meal. If you like this recipe, try more recipes like4.893470790https://www.archanaskitchen.com/egg-manchurian-recipe
Whole Wheat Waffles with Caramelised Bananas (Egg and Eggless Recipe)The Whole Wheat Flour Waffles topped with caramelized bananas and nutella are a favorite at home and are super simple to make. Follow the recipe and you will taste the best waffle ever. These waffles when made from scratch are ready in less than 30 minutes. So try it and let me know how you like them. Serve the Whole Wheat Flour Waffles topped with caramelized bananas as a breakfast recipe along with a If you are looking for more Waffle recipes here are some : 4.814126394https://www.archanaskitchen.com/whole-wheat-waffles-with-caramelised-bananas-egg-and-eggless-recipe
Carrot Cake With Cream Cheese FrostingThis Recipe of  Carrot Cake is one of the simplest recipes you will ever come across.The key point here is using the right carrot as well which is going to highly impact the flavour of the cake.You should use the Delhi carrots which is sweet in taste. Cream Cheese frosting gives it an additional twist and makes it perfect for get together and parties. Serve Carrot Cake with Cream Cheese frosting along with   at tea time.  If you are looking for cake recipes, here are some:4.932432432https://www.archanaskitchen.com/carrot-cake-with-cream-cheese-frosting
Shrimp Deviled Eggs Recipe The holiday season is around the corner. I am sure you all are planning what to cook for Christmas and New Year parties. Today's recipe is a variation of a deviled eggs which is a popular dish made in Europe and United States. This dish is known as shrimp deviled eggs. Deviled eggs are also known as stuffed eggs, angel eggs or Russian eggs. In this recipe, first the eggs are hard boiled. Then the egg yolks are scooped out and mixed with shrimp pieces, mayonnaise, mustard sauce, black pepper powder and other ingredients. This shrimp and egg yolk paste is then stuffed or piped inside the empty boiled egg white cups.  These shrimp deviled eggs can be served cold as appetizers or as starters for the parties or along with  for a card party. If you like this recipe, you can also try other Eggs recipes such as4.930555556https://www.archanaskitchen.com/shrimp-deviled-eggs-recipe
Goat Curry In Yogurt Gravy RecipeFor this delicious recipe of Goat curry, no tomatoes used and even no coconut is being used, and of course, no need to marinate.The secret ingredient is garam masala, which I prepared at home and not store bought because the store bought ones doesn't give that kick to the food.  You just need to cook your goat pieces in the yogurt gravy mixed with sauted onions and spices. And then sprinkle garam masala over it and cook again. The time required to cook goat meat varies depending upon how tender or hard the meat you get. Serve Goat Curry In Yogurt Gravy along with and Some sliced onions for your weekday meal. If you like this recipe, you can also try other Mutton curries such as4.861148198https://www.archanaskitchen.com/goat-curry-in-yogurt-gravy-recipe
Spinach Salad Recipe With Boiled Eggs And MushroomsA quickly prepared salad with fresh ingredients loaded with vitamins and proteins are the key items for this recipe. Spinach salad with flavored vinaigrette and roasted mushrooms make a great combination. Egg settles and fills with protein when used in the boiled form so together they work as a perfect side salad with your soup or sandwich platter. Serve the Spinach Salad with Boiled Eggs and Mushrooms along with a hearty soup like for a weeknight dinner or pack it into your lunch box for work. If you like Salads for dinner, then you must try these recipes4.881523272https://www.archanaskitchen.com/spinach-salad-with-boiled-eggs-and-mushrooms-recipe
Chilli Egg In Soya Sauce RecipeIndo-Chinese dishes have become so popular that this recipe of Chilli Egg in Soya Sauce Recipe has been inspired from the classic Chilli Chicken recipe. It is very easy to cook and can be prepared to surprise guests at any time.  Serve Chilli Egg with Soya Sauce along with   and   to make it a complete meal. If you are looking for more Indo Chinese recipes, here are some:4.874470659https://www.archanaskitchen.com/chilli-egg-in-soya-sauce-recipe
Buckwheat Crepes Stuffed With Spinach And Eggs RecipeBuckwheat Crepes Stuffed With Spinach And Eggs Recipe is another delicious gluten-free recipe made using buckwheat flour, also known as Kuttu in India. This nutritional powerhouse need not be restricted just for fasting days, and indeed makes a nutritious, wholesome and delicious breakfast staple too. Including buckwheat in your regular diet is an excellent, healthy option to wheat or rice.  Serve the Buckwheat Crepes Stuffed With Spinach And Eggs along with   for breakfast. Other gluten free recipes that you can try are:4.851546392https://www.archanaskitchen.com/buckwheat-crepes-stuffed-with-spinach-and-eggs-recipe
Paya Curry Recipe | Lamb TrottersPaya Curry is a recipe made of lamb trotters. South India is known for its spicy twist of Non vegetarian dishes, using almost every part of the animal to cook a meal. If you are a true blue foodie, you would have either dined or heard of traditional military hotels or a food mess serving some authentic, regional dishes that one cannot find in most of the commercial restaurants. These places do not offer an ambiance, you need to be an early riser to enjoy their menu and they are great on taste plus value for money. As a kid, I grew up in a family who loved non veg food. I've grown up watching my aunts descaling fishes, breaking down a whole chicken into curry pieces and also using those special parts (spare parts like some of us would say) - goat brains, liver chops, udder and then the once in a quarter affair would be -  trotter soup served with piping hot rice, rotis for lunch.  I have always relished the one that my mom prepares back home than the ones served in a restaurant. Since commercial Trotter soups are way too watery, they just present the whole leg that kinda isn't appetizing to my senses. So homemade one is something that I wouldn't mind eating once in a while. Since it's more hygienic, tastier and the consistency of mom's broth is just about perfect. This is, of course, her recipe. Serve Paya Curry Recipe | Lamb Trotters with  ,  ,   or  . If you like this recipe, try more recipes like4.889245586https://www.archanaskitchen.com/paya-curry-recipe-lamb-trotters
Egg In A Biscuit RecipeEgg In A Biscuit Recipe is a fun breakfast dish that doesn’t require too much prep time, but produces delicious results. They’re great for children, providing much excitement, but adults can enjoy them just the same. The idea is to have a soft or a hard boiled egg encased in a fluffy biscuit. Serve Egg In A Biscuit along with   for a filling breakfast or as a snack box recipe. Other recipes that you can try are:4.900584795https://www.archanaskitchen.com/egg-in-a-biscuit-recipe
Mocha Chingri Manohara Recipe (Shrimps Stuffed Banana Flower Kofta Curry)Mocha Chingri Manohara Recipe is Bengali style Shrimps Stuffed Banana Flower Kofta Curry. Banana flower is one of the natural sources of high iron. Originated in rural Bengal, this heirloom recipe is an exceptional side dish. This kofta recipe is traditionally deep fried. Here I have used the non-fried version with shallow frying the koftas on kuzhi paniyaram pan. Serve mouth watering Mocha Chingri Recipe (Shrimps Stuffed Banana Flower Curry) with  or . Here are more recipes to try with banana flower4.843267108https://www.archanaskitchen.com/mocha-chingri-manohara-recipe-shrimps-stuffed-banana-flower-kofta-curry
Goan Style Tallyanche Hooman Recipe (Sardine Curry)Tangy and flavourful Tallyanche Hooman or Sardine curry prepared using grated coconut paste infused with spices goes well with hot and steamy rice. It is normally prepared in Goan Saraswat Brahmin houses in Goa. Serve Goan Style Tallyanche Hooman along with  and for a weekday lunch. If you like this recipe, you can also try other Goan recipes such as4.996415771https://www.archanaskitchen.com/goan-style-tallyanche-hooman-sardine-curry
Kesar Mawa Gujiya Recipe- Gujiya Stuffed With Saffron, Khoya & NutsKesar also known as Kesari Gujiya Recipe is a delectable Holi or Diwali snack stuffed with a Khoya, Chironji nuts and Raisins and deep fried in a sweet pastry crust and finally dipped in sugar syrup and garnished with slivered pista and rose petals. There are so many varieties of gujiyas and each one is special and delicious in it’s own way. is crisp from outside and soft and sweet inside. The sugar syrup not just adds a glaze to the , but also adds a flavour to it. I added good quality saffron to the sugar syrup to make these . A must have dish for Holi or Diwali or any special family occasions. Serve   as a snack during festivals like or as a sweet during any special occasions along with a   or  If you are looking for Gujiya recipes, then you must try our favorites and make them for special occasions like a wedding, Holi or Diwali. 4.859773371https://www.archanaskitchen.com/kesari-gujiya-recipe
अलाहबादी तेहरी रेसिपी - Allahabadi Tehri (Recipe In Hindi)अलाहबादी तेहरी उत्तर प्रदेश की एक स्वादिष्ट रेसिपी जिसमे चावल और सब्ज़िओ का प्रयोग किया जाता है. इसमें दही और गरम मसाले का भी प्रयोग किया जाता है जो इसके स्वाद को और भी बढ़ाता है. आप इसे तब भी बना सकते है जब आपके घर मेहमान खाने के लिए आ रहे हो.  अलाहबादी तेहरी को , पापड़ या अपनी पसंद के किसी भी रायते के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 5.000000000https://www.archanaskitchen.com/allahabadi-tehri-recipe-up-style-vegetable-rice-in-hindi
वन पॉट वांगी भाथ रेसिपी - One Pot Vangi Bhath Recipe In Hindiवन पॉट वांगी भाथ जिसे बैंगन वाले चावल भी कहा जाता है महाराष्ट्रीयन रेसिपी है जिसमे चावल को बैंगन और मसालो के साथ पकाया जाता है. यह रेसिपी बनाने में आसान है इसलिए आप इसे उन दिनों के लिए बना सकते है जब आप कुछ स्वादिष्ट और बनाने में आसान खाना चाहते ैहै. वन पॉट वांगी भाथ को और पापड़ के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.880149813https://www.archanaskitchen.com/one-pot-vangi-bath-recipe-using-preethi-electric-pressure-cooker-brinjal-rice-in-hindi
Mamsaam Chops Recipe (Lamb Chops in Black Pepper Gravy)Andhra style Mamsaam Chops i.e Lamb Chops in Black Pepper Gravy is perfect for an evening drinks with friends or with steaming hot rice, dal and a dollop of ghee. The black pepper in the gravy gives the curry a fantastic flavour and depth. Serve Mamsaam Chops as a side dish with hot Steamed Rice, and for a delicious wholesome weekend lunch or dinner. If you like this recipe, you can also try other Mutton recipes such as  4.907967033https://www.archanaskitchen.com/mamsaam-chops-recipe-lamb-chops-in-black-pepper-gravy
तीखी मीठी कडला करी रेसिपी - Sweet & Spicy Kadala Curry (Recipe In Hindi)तीखी मीठी कडला करी एक केरला डिश है, जहा काला चना को नारियल की ग्रेवी में पकाया जाता है. यह सब्ज़ी खट्टी मीठी होती है  क्यूंकि इसमें नारियल का दूध और इमली का प्रयोग किया जाता है. तीखी मीठी कडला करी को लच्छा पराठा के साथ परोसे। आप इसे और चावल के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 5.000000000https://www.archanaskitchen.com/sweet-spicy-kadala-curry-recipe-with-tamarind-and-coconut-milk-in-hindi
अकुरी रेसिपी - Parsi Style Seasoned Scrambled Eggs (Recipe In Hindi)अकुरी पारसी डिश है जो स्क्रेम्ब्ल एग्स के समान होती है जिसे पारसी घरो में नाश्ते के लिए बनाया जाता है. इसमें अंडो को भुर्जी की तरह पूरी तरह नहीं पकाया जाता। इसमें प्याज, टमाटर, हरी मिर्च का प्रयोग किया जाता है जिससे इसके स्वाद और भी बढ़ जाता है.   अकुरी को ब्रेड टोस्ट और मसाला चाय के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है 4.924623116https://www.archanaskitchen.com/akuri-recipe-parsi-style-seasoned-scrambled-eggs-in-hindi
A Creamy & Delicious Gulkand Kulfi Recipe Gulkand Kulfi Recipe is makes a great twist to the classic Kulfi recipe where milk is thickened and nuts are added to it and set in kulfi moulds. In this recipe, we have added a twist to the traditional kulfi by adding Gulkand to make it more refreshing and inviting. There would be a riot of flavours in your mouth as you dig in the first bite, a smooth creamy texture of milk, the fragrance of gulkand (rose petal jam) and along with the refreshing taste of fennel seeds. Serve as a Indian dessert after your delicious with your friends and family. If you are looking to make indian dessert recipes for parties, for the festivals like Holi or Dilwai, below are some of our favorites. 4.823827630https://www.archanaskitchen.com/a-creamy-delicious-gulkand-kulfi-recipe
Knol Khol Gravy Recipe - Kohlrabi In A Yogurt Based GravyThis is a unique recipe where the vegetable is cooked in a flavoursome onion-tomato based and the gravy also contains yoghurt that gives the gravy a lovely texture.  also known as belongs to Cabbage family. It is an important part of Kashmiri Diet and one of the most commonly cooked foods.  is a rich source of , including beta-carotene, which acts as an antioxidant compound in the body. Low in calories and carbohydrates, it is a diabetic friendly vegetable. Consuming Knol Khol on a regular helps prevent iron deficiency. Serve along with   and   for a simple weeknight dinner.  If you like this recipe of here are a few more recipes you can try. 4.882659314https://www.archanaskitchen.com/knol-khol-gravy-recipe
Gajar Vadi Recipe - Maharashtrian Style Steamed Carrot Dumplingsis a popular savoury snack which is made with gram flour, wheat flour and spices. In this recipe we have added grated carrots/gajar to make it a healthier. , making it a healthy and flavourful snack a favourite that can be sent as a snack in your kid's snack box. You can also serve Gajar Vadi as a snack at tea time or eat it as a side dish at lunch.  are rich in antioxidants, vitamins, dietary fiber and not to forget the vitamin A that aids in the health of your eyes. .  Serve with   and   for a light and healthy evening snack. If you like this recipe of Gajar Vadi,, here are some more Carrot recipes that you can try. 4.907922912https://www.archanaskitchen.com/gajar-vadi-recipe-maharashtrian-style-carrot-fritters
Sundakkai And Methi Leaves Sambar Recipe has immense health benefits & flavour. Both of them are widely used for those who are suffering from diabetes and kidney related problems. To get the perfect juice and flavour of turkey berry, you must slit them into two else the taste differs. For methi, on the other hand we use only the leaves as the stems does not get cooked and consuming them is quite difficult. Combining them and cooking in a clay pot with turmeric, sambar powder, coriander powder and other spices from your kitchen gives this drool worthy Sundakkai And Methi Leaves Sambar. Serve Sundakkai & Methi Leaves Sambar along with , and for a delicious weekday meal. If you like this recipe, you can also try other sambar recipes for your vegetarian Lunch such as  4.941808415https://www.archanaskitchen.com/sundaikkai-methi-leaves-sambar-recipe
Thatta Payaru Sambar Recipe - Black Eyed Beans SambarThatta Payaru Sambar is an authentic vegetarian curry in which beans are cooked along with spices in a creamy dal base. This dish is the best way to include plant-based proteins in your diet. Did you know also known as Cow Peas are the most nourishing in the legume family. Their name comes from the prominent black spot on their creamy skin. Black eyed beans are high in Vitamin A, Vitamin B, and digestion-friendly fibre. When picking up Black Eyed Peas, look for ones that have healthy looking skin with some shine.  Serve Thatta Payaru Sambar with , and . Add a spoon of ghee to the sambar rice to make it more delicious. If you like this recipe, you can also try other sambar recipes for your such as  4.932868352https://www.archanaskitchen.com/thatta-payaru-sambar-recipe-black-eyed-beans-sambar
Healthy Tomato Carrot Onion Soup Recipe Tomato soup is considered to be very healthy. But when we order the one in restaurants, it comes with added butter and cream. Therefore, we bring you this which not only have the goodness of tomato soup but it comes with added benefit of carrots. This recipe is healthy and you can have it without any guilt. It can be served before main course or as healthy dinner with a delicious salad. Serve  along with and  for your healthy weeknight dinner. If you like this recipe of Healthy Tomato Carrot Onion Soup, you can also try other Soup recipes such as4.939177489https://www.archanaskitchen.com/healthy-no-cream-tomato-carrot-onion-soup-recipe
Carrot and Ginger Spiced Dosa Recipe is a delicious way to incorporate healthy carrots into our diet. Carrots, as we all know contain high content of which are necessary for the healthy eye, skin and increasing the immunity. Here, in this  , we have cleverly introduced the carrots and ginger in the form of puree into the dosa batter, so it looks attractive for the kids at the same time is filled with nutrition. This is one of those easiest recipes that you can make on your rushed mornings.  Serve Carrot and Ginger Spiced Dosa with  and for a complete breakfast or even pack it up in for a complete meal If you like this recipe, here are a few more Dosa Recipe4.826789838https://www.archanaskitchen.com/carrot-and-ginger-spiced-dosa-recipe
Sabbasige Soppu Dosa Recipe (Dill Leaves Sweet Dosa)Dill leaves are called as sabbasige soppu in Kannada. They are very aromatic in nature, has many culinary and medicinal uses. They are high in fibre, antioxidants and stimulate lactation in feeding mothers. They are a good source of iron and other minerals. So it’s a good idea to include these leaves in our routine in the form of any dish. I learnt this Sabbasige Soppu Dosa Recipe (Dill Leaves Sweet Dosa) from my mother-in-law and just love them. In rural communities of coastal region of Karnataka, these dosas are given to feeding mothers. Dill leaves dosa is mainly made of rice/poha and dill leaves, and requires no fermentation. It forms a very good combination with ghee. The method is very simple and aromatic sweet dosa is ready as a healthy gluten free breakfast option. Serve Sabbasige Soppu Dosa along with  or  for your breakfast. If you like this recipe, you can also try other Dosa recipes such as4.899550225https://www.archanaskitchen.com/sabbasige-soppu-dosa-recipe-dill-leaves-sweet-dosa
Karnataka Style Heerekai Dosa Recipe-Ridge Gourd Dosa RecipeKarnataka Style Heerekai Dosa Recipe (Ridge Gourd Dosa Recipe) is a famous coastal Karnataka dish which is also locally known as Heerekai Pathrode and Heerekai Chatti. It is also known by the name of Beerakaya Dosa. The recipe does not follow the actual method of making a crispy thin dosa but rather the thin round stripes of ridge gourd are dipped in the dosa batter and placed together to form a dosa shape. Ridge gourd is a diabetic friendly vegetable that creates the perfect breakfast dish for people who seeking to eat healthy. Serve the Karnataka Style Heerekai Dosa Recipe along with  or If you are looking for more Dosa recipes here are some:4.873069174https://www.archanaskitchen.com/karnataka-style-heerekai-dose-recipe-ridge-gourd-dosa-recipe
Raw Banana Dosa Recipe Raw Banana Dosa Recipe is an innovative way by adding a vegetable into your everyday dosa batter to make it healthy. By adding the Banana Plantain into your dosa batter you will get a soft and fluffy dosa texture that can be had with any kind of chutney. Raw Banana is a great source of starch and fiber that is needed for your body, it is rich in potassium and helps in absorbing good nutrients. People can as well use this ingredient as part of their diabetic diet. Serve along with or a  to enjoy your breakfast.  If you are looking for more dosa recipes here are some : 4.794178794https://www.archanaskitchen.com/raw-banana-dosa-recipe
Lucknowi Murgh Biryani Recipe - Awadhi Style Chicken Biryani comes from the and has some amazing variations done in different regions where the Mughals used to travel. Biryani is made in different styles in different states of India. There can be nothing as filling as a pot full of Biryani. One such amazing version comes from the land of and is commonly known as . Awadhi cuisine offers some authentic Mughlai recipes that is simply unmatchable. From the aroma to the texture, everything is just so perfect in this Biryani. Serve with  and   to enjoy this lip smacking dish. If you like this recipe, you can also try other Biryani recipes such as4.874049101https://www.archanaskitchen.com/lucknowi-murgh-biryani-recipe-awadhi-style-chicken-biryani
Andhra Style Kandi Attu Recipe (Toor Dal Dosa Recipe) Andhra Style Kandi Attu Recipe (Toor Dal Dosa Recipe) is an authentic recipe that has been originated from Andhra. Dosa is one of the South Indian Breakfast dishes which is very popular among most south indians and is part of the menu of one of the days in a week. There are different kinds of dosa that can be made from lentils, legumes and fresh herbs. This recipe of Kandi Attu is made from Toor dal and a mix of wheat flour which give a delicious dosa that goes well with any chutney. Serve the Andhra Style Kandi Attu can be served along with Or  to enjoy your morning breakfast.  If you are looking for more dosa recipes here are some:4.929953466https://www.archanaskitchen.com/andhra-style-andhra-kandi-attu-recipe-toor-dal-dosa-recipe
Whole Wheat Buttermilk Banana Pancakes RecipesOther recipes that you can try are:  4.843492586https://www.archanaskitchen.com/whole-wheat-buttermilk-banana-pancakes-recipes
Spicy Yogurt Chapati/Roti RecipeSpicy Yogurt Chapati Recipe is a cross between a chapati and a ujju rotti, where the flour is pre-cooked, doing this yields extremely soft great tasting spicy chapatis. This is a great tiffin box meal perfect for travels. Serve Spicy Yogurt Chapati along with and for a weekday lunch or dinner. You can also pack it for your lunch box. If you like this recipe, you can also try other Chapati recipes such as4.867288379https://www.archanaskitchen.com/spicy-yogurt-chapati-recipe
Dal Chawal/ Paruppu Sadam -Baby & Toddler Recipe above 10 months is staple of any household in India - North or South. Each have their own recipes and enjoy them with rice or phulkas. But as parents we need to introduce our babies/toddlers with dal early on and the best way to do that would be through Dal Chawal/ Paruppu Sadam.  The we have used in this recipe is which is light on a baby's stomach but gives them the protein that is required for their bodies. Yellow Moong Dal helps the babies by boosting their immune system, contains folate that is essential to brain development and contains Vitamins A, C, K, E and B vitamins.  Serve Dal Chawal/ Paruppu Sadam to your babies/toddlers who are above 10 months along with a vegetable like or to make it a complete meal. If you like this recipe of  for babies/toddlers, here are a few more recipes for babies/toddlers4.793674699https://www.archanaskitchen.com/dal-chawal-paruppu-sadam-baby-toddler-recipe-above-10-months
Thandai Shrikhand Tart RecipeShrikhand Recipe is a creamy sweet hung curd, mildly flavored with crushed cardamom and saffron strands is a magical transformation of simple curd into a sweet delicacy befitting for GOD's. That’s why " " is supposed to mean "Ambrosia of the Gods". In this recipe we are making a which uses low fat, rich and creamy hung yogurt or greek yogurt and involves no cooking. The Thandai Shrikhand Tart Recipe is a twist to the original adding rich flavors for the . If you like Indian sweets and mithai recipes, then you must try some of our specials like - 4.867713004https://www.archanaskitchen.com/thandai-shrikhand-tart-recipe
Vegan Chocolate Fudgesicles RecipeVegan Chocolate Fudgesicles Recipe is what you will be grabbing from the freezer this hot summer, packed with nourishing ingredients like chickpeas, soy milk and date syrup. Its fudgy, creamy and all things delicious that you will not miss the real thing. Packed with protein this is a perfect pre or a post workout snack. Its vegan, gluten free and refined sugar free. Serve Vegan Chocolate Fudgesicles as a healthy dessert after your meal of on a weekday. If you like this recipe, you can also try other similar recipes such as4.818965517https://www.archanaskitchen.com/vegan-chocolate-fudgesicles-recipe
Sriracha Hummus Recipe - Sriracha Flavoured Middle Eastern Dip The , is a from the  which is flavoured with Sriracha. Creamy, velvety and rich, this dip gets its extra zing from the hot chilli sauce - Sriracha. It's a great combination of nutrition packed ingredients like K This recipe can not only be served as a dip but can also be used as a spread on sandwiches and wraps.   has an excellent source of protein and fiber. Chickpeas also contains exceptional levels of iron, vitamin B-6, and magnesium which are important nutrients needed by our body. Serve the with   or   and   as a part of your weekend brunch. Here are some more Kabuli Chana/Chickpeas recipes:4.812785388https://www.archanaskitchen.com/sriracha-hummus-recipe
भोगिची भाजी रेसिपी - Bhogichi Bhaji (Recipe In Hindi)भोगिची भाजी एक पारम्परिक महाराष्ट्रियन भाजी है जिसे मकर संक्रांति के एक दिन पहले बनाया जाता है. इसमें सर्दियों में आने वाली सब्जिओ का प्रयोग किया जाता है इसमें मूंगफली और तिल का प्रयोग किया जाता है. आप इसे अपने रोज के खाने के लिए भी बना सकते है. भोगिची भाजी को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है4.856277056https://www.archanaskitchen.com/bhogichi-bhaji-recipe-maharashtrian-mixed-vegetable-stir-fry-in-hindi
बंगाली छिरेर पुलाव रेसिपी - Bengali Chirer Pulao (Recipe In Hindi)बंगाली छिरेर पुलाव बंगाली डिश है जो पोहे के समान होता है और नाश्ते में परोसा जाता है. आप इसमें अपनी पसंद की सब्जिआ भी डाल सकते है. इस डिश को आप अपने बच्चो के लंच बॉक्स में भी पैक कर सकते है. अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है 4.908910891https://www.archanaskitchen.com/bengali-chirer-pulao-recipe-bengali-style-poha-with-vegetables-in-hindi
Tamil Nadu Style Pala Kottai Sambar Recipe - Mangalore Cucumber & Jackfruit Seed Sambar also known as is a recipe taken from the roots from Tamil Nadu Cuisine.  and is obtained after eating the ripened jackfruit pulp. The seeds are usually used in many parts of India to make a curry, rasam or even a stir fry. In this recipe, it is rightly combined with some chopped Mangalore cucumber to create a different flavor to the whole dish. Serve the along with , and for a weekday meal. If you are looking for more , here are some for your :4.921824104https://www.archanaskitchen.com/tamil-nadu-style-pala-kottai-sambar-recipe-mangalore-cucumber-and-jackfruit-seed-sambar-recipe
No Bake Peanut Butter Granola Bars RecipeNo Bake Peanut Butter Healthy Granola Bars is a dish came out of an experimentation I had with a friend who was planning to get into a business of making health food bars. I wanted the granola bars to be wholesome with the right amount of protein, carbs, micro nutrients and finding a balance with taste did take some time. Serve No Bake Peanut Butter Granola Bars as a snack in between your meals or whenever you feel hungry. If you like this recipe, you can also try other Energy Bars such as4.832582099https://www.archanaskitchen.com/no-bake-peanut-butter-granola-bars
Banana Apple Mash RecipeBanana Apple Mash Recipe is a mildly sweet and easily digestible recipe for small kids from 6 months onwards.  You can make this recipe fresh when you are about to feed the kids in no time.  Bananas and apples make a great combination and best foods to start off with for your babies/toddlers.  If you like this recipe, take a look at a few more Baby/toddler recipes4.815632965https://www.archanaskitchen.com/banana-apple-mash-recipe
दाल और चावल रेसिपी - Mashed Dal Rice (Recipe In Hindi)6+ महीने के शिशु को आहार मे यह तुअर दाल और चावल दोपहर के भोजन मे आप दे सकते है। शिशु को शुरूआत मे 3 से 4 चम्मच की मात्रा मे खिलाए । रात के भोजन मे दाल और चावल नही खिलाना चाहिए ।4.921618205https://www.archanaskitchen.com/mashed-dal-rice-recipe-in-hindi
Ragi Arisi Vella Puttu Recipe - Sweet Jaggery Ragi Puttu RecipeRagi Arisi Vella Puttu Recipe is a wholesome and delicious recipe made sweet by adding jaggery, coconut, cashew nuts and almonds which make it a perfect sweet dish to be served during any festival.  Since Ragi Arisi Vella Puttu Recipe is using jaggery as a sweetener and also ragi flour  which makes this dish more healthy to be eaten as well as tea time snack. The sweet is very light on the palate and is not too rich. is rich in calcium, helps in weight loss, has a high fiber content, battles anemia, reduces blood cholesterol and also regulates blood sugar levels. Because of its low glycemic index, it helps reduce food cravings and slows down absorption of starch, thus helps in regulating the blood sugar for diabetic. Serve the Ragi Arisi Vella Puttu Recipe for a healthy breakfast or an evening snack for both kids and adults. You can also make this Sweet Puttu recipe for a festival like Navratri as well.  If you are looking for more here are some of our favourites :    4.947791165https://www.archanaskitchen.com/ragi-arsi-vella-puttu-sweet-jaggery-millet-crumble
Enchorer Torkari Recipe - Bengali Style Raw Jackfruit in Semi-gravyAn aromatic raw jackfruit dish, this  is a cooked in mustard oil, and the jackfruit pieces have a lovely coating of thick gravy it is cooked in.  In the is called . It has a subtle flavour and meat-like texture, because of that Bengalis call it 'Gach Pantha' (fake or faux meat). Curries, chops, koftas are prepared from unripe jackfruit.   is great for Clinical  Research have found that raw jackfruit has a much lower glycemic load than rice and wheat. That means, when you replace a cup of rice or two rotis with a cup of raw jackfruit, your blood glucose will not increase as much.  Serve Enchorer Torkari along with and for a weekday meal. If you like this recipe, you can also try other Bengali recipes such as4.909616974https://www.archanaskitchen.com/enchorer-torkari-recipe-bengali-style-jackfruit-curry
Tofu Strawberry Puree Recipe For Babies And Toddlers is a delicious puree that can be fed to your babies and toddlers who are over the age of 8 months. The sweetness from the strawberry and the creaminess of tofu makes it a great snack or even a meal for your babies and toddlers.  is high in protein and calcium thereby providing great benefits to your baby in their growth and development. Strawberries come with a whole host of nutrients such as Vitamin C, calcium and folate; folates are essential to your baby's/toddlers brain development.  Serve this as a snack for your toddlers or as a meal by itself for your babies who are above 8 months old.  If you like this recipe, here are a few more that you can make for your babies/toddlers. 4.899049881https://www.archanaskitchen.com/tofu-strawberry-puree-recipe
आंध्रा स्टाइल कंदी पचड़ी रेसिपी - Andhra Style Kandi Pachadi (Recipe In Hindi)आंध्रा स्टाइल कंदी पचड़ी एक स्वादिष्ट चटनी है जिसे आंध्रा के हर घर में बनाया जाता है. इस चटनी में तुअर दाल को पीस कर उसमे सुखी लाल मिर्च, उरद दाल और राइ का तड़का दिया जाता है. इसमें इमली का भी प्रयोग किया जाता है जो इस चटनी को और भी स्वादिष्ट बनाता है.  आंध्रा स्टाइल कंदी पचड़ी को कीरई सांबर, , चावल और पापड़ के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह चटनी भी बना सकते है   4.951048951https://www.archanaskitchen.com/andhra-style-kandi-pachadi-recipe-masoor-dal-chutney-recipe-in-hindi
Kerala Style Chakka Pal Kozhukattai Recipe-Rice Dumpling In Jackfruit flavored Coconut Milk is a variation to the authentic style kerala breakfast made from rice dumpling dipped in sweet coconut milk. The recipe is flavored by ripe jackfruit which gives it a natural taste to the whole dish. No additional sweetner is required.  In the breakfast dishes are usually sweet and made from rice flour and coconut. The coconut is used in abundance in various forms to give richness to the whole dish. Try this yummilicious recipe during the jackfruit season.  Serve the along with  to kick start your day.  If your are looking for more Kerala recipes here are some:4.923245614https://www.archanaskitchen.com/kerala-style-chakka-pal-kozhukattai-recipe-rice-dumpling-in-jackfruit-flavored-coconut-milk-recipe
Jackfruit Seed Modak Recipe A twist to the classic Modak, this  is stuffed with a sweet mixture made of healthy jackfruit seeds, stuffed in a rice pocket.  Cooked Jackfruit seeds are combined with palm sugar to make modak stuffing. It is then stuffed in the rice flour dough and steamed in (dried biodegradable leaves) to get a flavourful have a lot of nutrients which helps in comforting from indigestion, high in protein etc. The taste of this is almost similar to chana dal.  is used mainly due to its health benefits and also the powdered version does not require us to spend time in diluting in hot water and removing the impurities.  Serve on festivals or as a dessert after your festive meal of  and  and  .  If you like this recipe, you can also try other Modak recipes such as  4.938069217https://www.archanaskitchen.com/jackfruit-seed-modak-recipe
Raw Jackfruit Biryani Recipe - Kathal Biryani is a sumptuous one pot meal and can be made in a jiffy.  Tender green raw jackfruit is marinated with biryani spices, yogurt and cooked with rice for a scrumptious version of Jackfruit Biryani. Jackfruit has a texture of meat and really goes well as a substitute for meat that vegetarians can use.  can help reverse the diabetic condition. Clinical Research has found that raw jackfruit has a much lower glycemic load than rice and wheat. In addition, rich in flavonoids, antioxidants, phytonutrients and vitamin C, which make it an excellent treatment for boosting the body's immune system. The high levels of potassium found in jackfruit help lower blood pressure, aiding in the prevention of strokes and heart disease. Serve with  and  for a delicious weekend lunch.  If you like this recipe, you can also try other Biryani recipes:   4.907514451https://www.archanaskitchen.com/jackfruit-biryani-kathal-biryani-recipe
Tamil Nadu Style Vengaya Sambar Recipe - Pearl Onion SambarTamil Nadu Style Vengaya Sambar Recipe also known as the Pearl Onion Sambar Recipe is a simple and yet delicious sambar recipe that is made authentic with a homemade sambar powder. This Onion Sambar is famous among most of the South Indian houses and restaurants. Especially in restaurants like Saravana Bhavana and Adyar Ananda Bhavan where they serve steamed idlis dunk in these piping hot flavorful sambar. The sambar is a key dish to most of the South Indian people at their house. This is what binds a perfectly made soft idlis and crispy dosa. The Sambar dal contains just the right amount of sambar powder which is a perfect balance of flavor. Serve the Tamil Nadu Style Vengaya Sambar Recipe/ Onion sambar along with , and for a weekend breakfast. You can also serve the Onion Sambar with and for a weekday lunch. If you are looking for more Sambar recipes, here are some recipes for your Vegetarian dinner recipes such as  4.919277870https://www.archanaskitchen.com/tamil-nadu-style-vengaya-sambar-recipe-pearl-onion-sambar
आयंगर स्टाइल मसाला टोस्ट रेसिपी - Iyengar Style Masala Toast एक सरल रेसिपी है जो है जिसे आप अपने बच्चो को स्कूल के बाद नाश्ते में दे सकते है. यह एक ओपन टोस्ट है जिसमें गाजर और पत्ता गोभी का मसाला बनाया जाता है. इसमें केरेमलाइस प्याज भी डाले जाते है जो इसका स्वाद और बढ़ाता है.   को शाम के नाश्ते के लिए मसाला चाय के साथ परोसे या अपने बच्चो लो कोकोआ आलमंड डेट स्मूथी के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है4.870129870https://www.archanaskitchen.com/iyengar-style-masala-toast-recipe-in-hindi
Jackfruit Idli Recipe - Pansu Idli recipe is a very famous dish from Coastal Karnataka. They are locally known as Halasina Hannina Idli or Kadubu or Gatti ".  Made of jackfruit, these soft and flavourful idlis have delectable aroma and taste of jackfruit.  Serve with   or a Spicy chutney like   for a scrumptious breakfast and   . If you like this recipe of , here are a few more 4.838783971https://www.archanaskitchen.com/jackfruit-idli-recipe
Inji Thogayal Recipe - Spicy & Delicious Ginger ChutneyInji Chutney or Thogayal is a delicious and healthy South Indian accompaniment for rice. Finely chopped ginger is sauteed along with garlic, tamarind, green and red chillies and ground into a smooth paste and tempered with mustard seeds. This Inji Thogayal Recipe is very tangy and has a bit of a punch from the ginger so it goes very well with any dosa or steamed rice.   Ginger aids in digestion and helps with gastrointestinal issues. Ginger is mostly known for its uses in treating flu and colds as it is a diaphoretic, which means that it helps keep the body warm and works up a sweat. It also helps the body in maintaining bone health and boosts immunity.  Serve Inji Thogayal Recipe with hot   along with a dollop of  or even serve as a side dish for   or If you like this Inji Thogayal Recipe, here are a few more that you can make as a side dish for breakfast.4.935033295https://www.archanaskitchen.com/inji-chutney-recipe-ginger-chutney-recipe
Badam Halwa Recipe - Delicious Almond Halwa With KhoyaBadam Halwa Recipe is a classic Indian dessert recipe that is packed with flavors from badam and made along with khoya to make it rich and delicious.  The Badam Halwa Recipe is one of the most delicious halwa recipes from the Indian cuisine to prepare during festivals. This Badam Halwa recipe will remind you of the Halwa you get in the Sweet Shops or the Misthan Bhandar across north and south india. Serve the Badam Halwa Recipe as an Indian dessert for parties when you have an elaborate Indian meal or make them for festivals like Holi, Raksha Bandhan and Diwali. If you like Badam Halwa Recipe, you must also try a few of our favorites 4.725236865https://www.archanaskitchen.com/shahi-badam-halwa-recipe
Oatmeal Dosa Recipe - Healthy Instant Oats Dosa Recipe Oatmeal Dosa recipe is a super simple and quick preparation of this savoury dosa. The quick cooking oats are combined along with whole wheat flour and spiced with green chillies and ginger and flavoured with a bountiful of coriander leaves. The result is an absolutely delicious packed with flavour and nutrition. This has always been a quick fix meal for me when I run out of groceries. My children enjoy these dosas for breakfast or dinner or even as an after school snack. Serve Oatmeal Dosa Recipe with   and   for breakfast. If you liked the Oatmeal Dosa Recipe, here are few more types of you will love4.859315589https://www.archanaskitchen.com/oatmeal-dosa-savoury-oatmeal-breakfast-crepes
Chicken Meatballs In A Makhni Gravy Recipe is a usual butter chicken recipe which gets a delicious twist by adding chicken meatballs flavoured with onions, green chillies and garlic in a rich and creamy Makhni gravy. Addition of honey balances the flavour of the gravy and the cream adds the richness to it.  Serve Chicken Meatballs In A Makhni Gravy along with   or   and   for a weekday dinner. If you like this recipe, here are a few more Chicken Gravy Recipes that you can make for your everyday mea:4.945260347https://www.archanaskitchen.com/chicken-meatballs-in-a-makhni-gravy-recipe
Andhra Style Chicken Fry RecipeFilled with the goodness of spicy chillies and the local flavour, this is a must try recipe. It is best to serve during your weekday meals to take a break from the regular food. It is easy to make and requires less time to cook. Try this and we are sure you will make it again and again.   Serve as a starter in your house parties or as a side dish along with and for a weekday meal. If you like this recipe, you can also try other that you can make for your everyday meals such as4.890800299https://www.archanaskitchen.com/andhra-chicken-fry-recipe
केरला स्टाइल अरबी की सब्ज़ी रेसिपी - Kerala Style Arbi Curry में अरबी को ताज़े नारियल के साथ पकाया जाता है और चावल के साथ परोसा जाता है. मालाबार इमली का भी प्रयोग किया जाता है जो इस करी के स्वाद को और भी बढ़ता है. आप इसमें इमली की जगह कोकुम का भी प्रयोग कर सकते है.  केरला स्टाइल अरबी की सब्ज़ी को चावल और जीरा रसम के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.979797980https://www.archanaskitchen.com/kerala-style-taroo-root-curry-recipe-colacasia-in-hindi
Meetha Daliya With Milk & Fruits Recipe - Broken Wheat PorridgeDaliya or Broken Wheat porridge breakfast bowl is loaded with fruits and is a healthy, handy and delicious breakfast option for weekdays. You can roast the broken wheat and cook it in milk on the weekend and chill it in fridge. All that you need to do on the busy week day morning is throw in fruits of your choice, nuts or seeds and serve. It will keep you well satiated till lunch. Kids usually love it over oats porridge and it keeps well for 3 days in fridge.  Serve Meetha Daliya on its own or along with a hot cup of for a weekday breakfast. If you like this recipe, you can also try other Porridge recipes such as4.898571429https://www.archanaskitchen.com/meetha-daliya-recipe-broken-wheat-porridge
Javvarisi Dosa Recipe - Soft & Instant Sabudana Dosa Recipe Recipe is a delicious dosa that is made from also known as or . Sago, is ground along with rice and spices with black pepper corns and cooked similar to how the is made. is a classic grain used while preparing dishes for It is high in carbohydrates that helps people who are on diet, to help them with energy during the day. Sabudana is also made in or mixed with milk and fed to for . Popularly Sabudana is used as one of main ingredients in Falooda.  Serve Javvarisi Dosa Recipe along with and for a weekend breakfast. If you like this Javvarisi Dosa Recipe, try making more like4.834903047https://www.archanaskitchen.com/javvarisi-dosai-tapioca-crepes
Chatpati Sattu Ki Kachori Recipe - Kachori Stuffed With Sattu And PickleHoli is incomplete in our house without these . Tangy and spiced black chickpea powder is stuffed inside flaky pastry dough and deep fried. Kachori is a brilliant snack and is famously prepared during the festive season of Holi. Kachori is a classic that is stuffed with various fillings like green moong dal or even sweets like mawa and nuts.  But if you are looking for something different, do give this Kachori a try that you can also serve as evening snack, tea time snack or a party starter. Serve Chatpati Sattu Kachori with   or   as an evening snack along with a cup of   or at Holi with a glass of chilled  . If you like this recipe of here are a few more Kachori recipes that you can make for your evening snacks:4.975290698https://www.archanaskitchen.com/chatpati-sattu-ki-kachori-recipe-kachori-stuffed-with-sattu-and-pickle
आलू सागु रेसिपी - Potato Saagu Recipe For Rava Idliआलू भाजी को हर क्षेत्र में अलग अलग तरीके से पकाया जाता है. उन्ही में से एक है आलू सागु जिसे दक्षिण भारत में रवा इडली के साथ परोसा जाता है. यह इडली और सागु दक्षिण भारत में बहुत से रेस्टोरेंट्स में परोसा जाता है. इसे अपने नाश्ते के लिए बनाए और अपने परिवार के साथ इसका आनंद ले.  को रवा इडली और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.953736655https://www.archanaskitchen.com/potato-saagu-recipe-for-rava-idli-in-hindi
Tandoori Aloo Gobi Kathi Roll Recipe - Spicy Aloo Gobi Frankie The Aloo Gobi Kathi Roll Recipe is a popular street food from otherwise known as In this recipe of the Kathi roll, the potato and cauliflower are marinated in a spicy tandoori mixture and pan roasted on skewers to give it a tandoori taste. These roasted vegetables are then added to a paratha along with a few marinated vegetables and rolled to prepare this delicious   Serve Tandoori Aloo Gobi Kathi Roll along with a   and a cup of   for a tea time meal or pack these Aloo Gobi Kathi Rolls for office lunch or kids lunch box along with a cup of curd. If you like this recipe of , here are a few more you can try. 4.893922652https://www.archanaskitchen.com/aloo-gobi-kati-roll-recipe
Rock Toast Recipe - Semolina Bread Toast is a quick fix toast that is a good vegetarian breakfast option or even an evening snack. The toast is topped with a mix of semolina, yogurt and onion-capsicum. and cooked to perfection, seasoned with the humble salt & pepper.  Serve this Rock Toast along with tomato ketchup or   and    Take a look at some more Toast recipes: 4.923733637https://www.archanaskitchen.com/rock-toast-recipe-semolina-bread-toast
Burmese Samosa Soup RecipeMost often we associate Burmese with Khao Suey but there are so many more wonderful burmese dishes that are waiting to be explored. is a popular street food dish in burma with a load of Indian flavours that are so loved. Make your own samosas or just buy them from a store. Once you have all the ingredients you can make this soup in a jiffy. Use up the last few chilly days cozying up to this soup before the summer sets in. is a heavy meal by itself. Make it a feast by serving this soup along with a dessert like  or   to end your meal on a sweet note. If you like this recipe, here are a few more Asian Recipes that you can make for your weekend meals:4.941148886https://www.archanaskitchen.com/burmese-samosa-soup-recipe
Spring Onion Dosa Recipe is an aromatic and tasty dosa which is made with the addition spring onions. They are mild in taste and mostly grown in mildly cool temperature. Spring Onions lack fully developed bulbs and the entire plant is used in making salads, soups and chutney In this recipe spring onion is used in rice batter along with a few spices dosa is prepared. We usually serve this with ghee, butter and liquid jaggery. Serve along with , or any other chutney of your choice. If you like this recipe, you can also try other Dosa recipes such as4.860765914https://www.archanaskitchen.com/karnataka-style-spring-onion-dosa-recipe
मट्टा राइस मटर पुलाव रेसिपी - Matta Rice Peas Pulao एक स्वादिष्ट पुलाव रेसिपी है जिसमे केरला में प्रसिद्ध मट्टा राइस (चावल) का प्रयोग किया जाता यही. आप इस पुलाव को किसी भी दक्षिण भारतीय ग्रेवी के साथ परोस सकते है. मट्टा राइस को रेड राइस भी कहाँ जाता है और इससे आप कहीं और पुलाव भी बना सकते है. को मिक्स्ड वेजिटेबल कुर्मा और के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी अच्छी लगी हो तो, आप यह भी बना सकते है     4.940944882https://www.archanaskitchen.com/matta-rice-peas-pulao-recipe-in-hindi
कुरकुरे मक्का और शिमला मिर्च चाट रेसिपी - Corn And Bell Peppers Chaat एक स्वादिष्ट रेसिपी है जिसे सब पसंद करते है. इस रेसिपी में मक्के को कॉर्न फ्लौर में मिला के तला जाता है और फिर उसे शिमला मिर्च, धनिया पुदीना चटनी और इमली चटनी के साथ मिलाया जाता है.  कुरकुरे मक्का और शिमला मिर्च चाट को मसाला चाय के साथ शाम के नाश्ते के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है4.935684647https://www.archanaskitchen.com/corn-and-bell-peppers-chaat-recipe-in-hindi
Murgh Palak Recipe - Chicken In A Palak Gravy is a classic  made with marinated chicken, pureed spinach and whole spices. The end result is a tasty and nutritious dish which is very easy to make and is also perfect for your weekday meals. - Palak/Spinach comes with a whole lot of health benefits? It controls blood pressure, contributes of healthy hair and skin. Spinach is rich is Iron thereby helping in bringing up your haemoglobin content, makes for a great leafy vegetable to include in diets of those who are anaemic.  Serve Murgh Palak along with , , and for a weekend meal along with your family. If you like this recipe of Murgh Palak Gravy, here are a few more Palak Gravy Recipes that you can make for your vegetarian lunch/dinner:4.904286032https://www.archanaskitchen.com/murgh-palak-recipe-chicken-in-a-palak-gravy
Chicken Masala Fry Recipe recipe is one of our favourite chicken side dishes that is very easy to make and gets ready in no time. You just need yogurt and everyday masalas to make this mouth watering chicken starter. This dish can easily be made with fewer ingredients even by beginners to impress the unexpected guests and family.  Serve  along with and   for a weekday lunch. If you like this recipe, try more easy that you can make for your everyday meals:4.930470348https://www.archanaskitchen.com/chicken-masala-fry-recipe
Gond Ke Ladoo Recipe - Edible Gum Ladoo is an old and traditional recipe which reminds of our childhood. It is mostly prepared during the winter to prevent us from catching colds. It is a very simple recipe and can be prepared with few ingredients. When handled correctly, they can stay up to a month in an airtight container. Good Ke Ladoo is a powwehouse of energy since it contains a lot of dry fruits, ghee and most importantly Gond/ Edible Gum that is known for this.  Good Ke ladoo is traditionally also given to women who have just delivered a baby or even to expectant mothers so that it helps them with increased energy, helps her stay warm, reduced body aches and maintain the supply of breast milk after the child is born.  is also known as Tragacanth Gum Herb was originally sourced from the middle east, comes with a whole host of benefits for the body - aids in controlling digestive issues, helps in soothing burns, stimulates the immune systems and also helps in reducing incontinence Serve as a healthy snack during winter to ward off flus and colds or to new mothers after delivery to provide them with instant energy. If you like this recipe, here are a few more ladoo recipes4.874941232https://www.archanaskitchen.com/goond-ke-ladoo-recipe-edible-gum-ladoo
सुरन मूंगफली करी रेसिपी - Suran Moongphali Curryसुरन जिसे येम भी कहा जाता है सेहत के लिए अच्छाा माना जाता है. सुरन में विटामिन B6, विटामिन C, एंटीऑक्सिडेंट्स की मात्रा अधिक होती है.  को और फुल्के के साथ दिन के खाने के लिए परोसे।  व्रत के दिनों के लिए सुरन मूंगफली करी को साबूदाना खिचड़ी के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है   4.901315789https://www.archanaskitchen.com/suran-moongphali-curry-recipe-yam-jimikand-curry-with-peanuts-in-hindi
Chilli Cheese Toast Recipe - Breakfast Bread PizzaThe is a favorite among the chilly toast lovers. Slices of breads are grilled with diced tomatoes, red bell pepper, green bell pepper, green chillies and sharp cheddar cheese. This chilli toast recipe is very quick to make, with simple ingredients off your pantry that you can serve for either breakfast or as an appetiser for parties. The toppings can vary from sweet corn to mushrooms to just chillies and cheese. To present them, cut them to your desired shape. Serve Chilli Cheese Toast Recipe (Breakfast Bread Pizza) along with   or  . You can also serve it in your tea parties and for evening snacks along with a cup of or . If you are looking for a , you can give this recipe a try. If you like this recipe, try more easy Toast recipes that you can make for your evening snacks or tea time snacks:4.766799855https://www.archanaskitchen.com/grilled-chilly-pepper-toast
Maakhmi Dal Recipe-Sindhi Style Moong Dal, is the classic yellow moong dal cooked in sindhi style. Starting with a tadka of ghee and whole spices along with a robust bhuna masala of onions, tomatoes and dry masalas, this masala makes all the difference. Serve this along with   and    If you like this recipe, take a look at some more Sindhi recipes: 4.911798396https://www.archanaskitchen.com/maakhmi-dal-recipe-sindhi-style-moong-dal
Sama Khichdi Recipe - Barnyard Millet Khichdi -Navratri Fasting - Vrat RecipeSama Khichdi Recipe - Barnyard Millet Khichdi is a one pot dish made with Barnyard Millet with an assortment of vegetables flavoured with Indian spices. It is made in a pressure cooker which helps in cooking faster as well as gives a creamy texture to the dish. Did you know : Barnyard millet is rich in , they are gluten free and a vegan cereal. Therefore many people prefer this while fasting for Navratri. The millet has a Semolina or Rava texture.  Serve your creamy Sama Khichdi with with to enjoy your meal. If you are looking for more Khichdi recipes here are some of our favourites:4.832988268https://www.archanaskitchen.com/sama-kichdi-recipe-barnyard-millet-navratri-fasting-vrat-recipe
Chicken In Curry Leaves Gravy Recipe is a mouthwatering spicy recipe where chicken is cooked in a coriander, mint, curry gravy. Green chilli paste and ginger garlic is also used in this gravy which makes it more tasty and flavourful. It is an easy Chicken recipe, there for you can make it for your everyday meals and serve it with Steamed Rice or a Phulka. Serve  along with and . You can also serve this with and for a weekday meal. If you like this recipe, try more recipes like that you can make for your everyday meals:4.872617854https://www.archanaskitchen.com/chicken-in-curry-leaves-gravy-recipe
Carrot Cucumber Tomato Salad with Lemon and Coriander Recipe is delicious and simple salad made with grated carrots and a lemon coriander dressing. A great starter salad to introduce to children. You can make many variations to this recipe, by adding finely chopped cucumber, pomegranates, chopped apples, green chillies or event steamed lentils. Serve  with   or   for dinner. If you like this recipe, here are a few more to try4.801721170https://www.archanaskitchen.com/refreshing-carrot-tomato-salad-with-lemon-and-coriander
Raw Mango Sambar Recipe - South Indian Mangai Sambar RecipeRaw Mango Sambar Recipe is a delicious Tamil Nadu Style Sambar where dal is cooked with raw mango and other South Indian spices. Whole spices like mustard seeds, dry red chilli, hing, urad dal are also poured over the dal as a tempering that helps to add more flavours. The dal has a right balance of sourness from the raw mango and sweetness from the jaggery that is being used in curry. Serve the Raw Mango Sambar Recipe along with , and  for lunch or you can simple serve it with and for your morning breakfast.  If you are looking for more Sambar Recipes here are some for your vegetarian lunch or dinner: 4.917801556https://www.archanaskitchen.com/raw-mango-sambar-recipe
Leftover Carrot Cake Mini Trifle RecipeWe all struggle with the leftover food in our kitchens. But when you love cooking, you always find a way to use it. So if you have any leftover carrot cake, you know what to do with it. The best part about this is that it is quick to prepare and tastes delicious. All you need to do is a little bit of whipping, a little bit of baking, a little bit of crumbling and your dessert is ready!  In this recipe, instead of using whipped cream, we have used a layer of cream cheese frosting. And to add some crunch to our dessert, we have baked some oats and walnut crumble. You can also prepare it a day before and just keep it in refrigerator. Serve these delectable as a dessert at your Tea parties along with a cup of or after a delicious meal of and . If you like this recipe, here are a few more trifle recipes that you can make for your Brunch parties:4.926546392https://www.archanaskitchen.com/leftover-carrot-cake-mini-trifle-recipe
Pattani Sundal Recipe - Green Peas Sundal RecipeGreen Peas is known as Pattani in Tamil. Pattani Sundal is a delicious yet easy dish to prepare. The green peas is tempered with simple south indian spices, green chillies and ginger and garnished with freshly grated coconut bringing out the delicious taste. Usually, during the Navratri festival, various prasad are prepared using dried legumes. This Pattani sundal recipe is made similar and is packed with nutrition too. Peas are powerhouse of nutrition that are a boon for your health - it is packed with vitamin K, manganese, dietary fiber, vitamin B1, copper, vitamin C, phosphorus and so much more. Green peas is also a good source of energy, fiber, protein and essential vitamins.  Serve the Pattani Sundal as an evening snack along with a cup of   during Navratri or as a healthy tea time snack along with a glass of . If you liked the Pattani Sundal Recipe you can try our other :  4.863966771https://www.archanaskitchen.com/pattani-sundal-recipe-green-peas-sundal
चेटिनाड मुत्तई मसाला रेसिपी - Chettinad Muttai Masalaचेटिनाड मुत्तई मसाला स्वाद से भरपूर अंडे की करी है जिसे दक्षिण भारत में बनाया जाता है. इसमें चेटिनाड मसाले का प्रयोग किया जाता है को इसके स्वाद को और भी बढ़ाता है. चेटिनाड मुत्तई मसाला को / तवा पराठा और कचुम्बर सलाद के साथ रात के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.921568627https://www.archanaskitchen.com/chettinad-muttai-masala-recipe-chettinad-style-egg-curry-in-hindi
Dahi Sabudana Recipe (Savory Tapioca Pearls Seasoned with Yogurt)Dahi Sabudana Recipe (Savory Tapioca Pearls Seasoned with Yogurt) is a typical Maharashtrian recipe made during religious fasts. This is a quick recipe (leaving the soaking time) and can be easily made by amateur cooks too. The curd in the dish helps to that may be caused due to long hours of fasting. The ghee tempering/tadka adds an earthy flavour to the Dahi Sabudana. Dahi Sabudana is also a great breakfast option on regular, non-fasting days. Serve Dahi Sabudana on its own or along with a . If you like this recipe, here are other Sabudana recipes that you can try are:4.843212237https://www.archanaskitchen.com/dahi-sabudana-recipe-savory-tapioca-pearls-seasoned-with-yogurt
गोअन मूलयाचो रोस रेसिपी - Goan Moolyacho Rossगोअन मूलयाचो रोस एक स्वादिष्ट रेसिपी है.  मूलयाचो मतलब मूली होता है. इस करी को ड्रमस्टिक करी की तरह बनाया जाता है और चावल के साथ परोसा जाता है. यह बनाने में आसान है इसलिए आप इसे अपने रोज के खाने के लिए बना सकते है. गोअन मूलयाचो रोस को चावल और कोकम कढ़ी के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.880597015https://www.archanaskitchen.com/goan-moolyacho-ross-recipe-goan-radish-curry-in-hindi
Buttered Broccoli Poriyal Sabzi Recipe - Finger Food For Babies And Toddlers, this cruciferous vegetables does wonders for a human body. This recipe of or stir fry is a really simple sabzi that can be made for your babies /toddlers who are over the age of 10 months. This dish is a simple dish of stir frying steamed broccoli with butter and garlic - the two flavours that babies absolutely love.  Did you know : contains Vitamins A, B, C and K along with folate, protein, calcium, Zinc and Fibre - Thats a lot of nutrients from a small cruciferous vegetable. Alll Vitamins are essential to for bodily functions such as metabolism, immunity and digestion. Folate is important for your child's brain development while Zinc helps in retaining and growing good bacteria in the baby/toddler's gut for proper digestion. Calcium keeps the bones of the baby strong and helps them in their movements while fibre is essential for proper digestion of food consumed.  Serve this as a side dish along with or  for a complete and wholesome meal. You can even serve this Broccoli dish as a to your babies/ toddlers over the age of 10 months. 4.935374150https://www.archanaskitchen.com/buttered-broccoli-poriyal-or-sabzi-recipe-for-babies-and-toddlers-over-10-months
Watermelon Ice Popsicles RecipeTake a peek at more Popsicle recipes that you can whip up4.760445682https://www.archanaskitchen.com/watermelon-ice-popsicles-recipe
Cucumber, Red Radish, Tomatoes & Onion Salad RecipeThe  , is a simple wholesome and delicious salad that you can make in a jiffy if you have all the ingredients handy. And it is completely oil free and fat free. The salad is packed with flavors from black pepper, green chillies, coriander, lemon and salt. Serve the  along with   for a simple evening snack during the summer season.  Other recipes that you can try are:4.862446744https://www.archanaskitchen.com/cucumber-red-radish-tomatoes-onion-salad-recipe
Kesar Chai Recipe - A Delicious Saffron Flavored Indian TeaKesar Chai Recipe is a comforting drink had during a Tea Time snack or even for a morning breakfast. The addition of saffron strands while the water is boiling for the tea, gives the tea a deep orange color. Once you add the tea leaves, allow it to brew just a little to ensure the tea is light and does not turn bitter. makes a perfect light tea for breakfast or an evening snack. Serve the Kesar Chai Recipe along with or for an evening snack.  If you are looking for more Chai Recipes here are some : 4.916683478https://www.archanaskitchen.com/kesar-chai-recipe-a-delicious-saffron-flavored-indian-tea
Ambe Dal Recipe - Maharashtrian Salad with Raw Mango & Chana Dal Serve along with  or   as an evening or as part of the Maharashtrian Thali.   Take a look at the other salads that we you can serve with this dal4.884253819https://www.archanaskitchen.com/ambe-dal-recipe-green-mango-and-chana-dal-salad
Garlic Crust Vegetable Pizza RecipeCheesy and thin crust, is a heavenly Pizza which is filled with the goodness of vegetables and cheese. It has vegetables like yellow, green and red bell peppers, baby corns, onions, mushrooms and black olives. You can also add vegetables according to your taste and preference. The base has garlic which enhances the taste of this Pizza even more. Serve along with for your weekend dinner. You can also serve  to end the meal on a sweet note. Dig into more easy and homemade pizza recipes that you can make for your weekend meals:4.887312845https://www.archanaskitchen.com/garlic-crust-veggie-pizza-recipe
Chickoo - Sapota Puree Recipe For Babies And Toddlers Chickoo or Sapota are a deliciously sweet fruit that babies and toddlers will absolutely love. Chickoo, outside India is known as Sapodilla and most commonly available only in Central South America, Mexico and Caribbean region but in India it is a perennial fruit that is available almost everywhere.  Sapota or Chickoo is rich in Vitamin A, Vitamin C, calcium and iron. It is also a great source of energy due the natural sweetness of the fruit.  Sapota is a great fruit that can be fed to your as they will love the sweetness that it imparts. Chickoo provides them with a lot of energy that helps them keep active during the day.  Serve this Chickoo Puree to your babies or toddlers from the age of 6 months onwards for a If you like this baby food recipe, here are few more puree recipes you must try4.903266332https://www.archanaskitchen.com/chickoo-sapota-puree-recipe-for-babies-and-toddlers
7 Cups Burfi Recipe7 cups as the name indicates is a burfi made with 7 cups of ingredients. It is a simple burfi recipe that can be whipped up in less time. All ingredients used for this burfi are one that are easily available in all Indian Kitchens - Besan, grated coconut, sugar, ghee and milk. 7 Cups burfi is usually made as one of the sweets during Diwali along with other sweet and savoury items.  Serve 7 Cups Burfi as a dessert after a simple meal of  ,   and  . If you like this recipe of 7 cups burfi, here are a few more Burfi recipes you must try. 4.902836451https://www.archanaskitchen.com/7-cups-burfi-recipe
Grilled Chicken Salad Recipe is a lovely medley of grilled chicken, lettuce leaves and cheese, tossed in a flavoursome vinaigrette. The addition of almonds gives it a nice crunch.  For those looking for a healthy & light dinner option can definitely give this a try! It is perfect when you don't want to put extra effort in cooking but still wants to eat something healthy. Serve on its own or with for a delicious weekend dinner. If you like this recipe, you can also try other salad recipes such as  4.890136719https://www.archanaskitchen.com/grilled-chicken-salad-recipe
लोबिया सांबर रेसिपी - Black Eyed Beans Sambar`Recipeलोबिया सांबर जिसे थट्टा पयारू सांबर भी कहा जाता है दक्षिण भारतीय करी है जिसमे लोबिया को दाल के साथ पकाया जाता है. लोबिया सेहत के लिए भी बहुत अच्छा होता है क्यूंकि इसमें प्रोटीन की मात्रा बहुत अधिक होती है.  लोबिया सांबर को चावल और के साथ दिन के दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है   4.992337165https://www.archanaskitchen.com/thatta-payaru-sambar-recipe-black-eyed-beans-sambar-in-hindi
Chickpea Salad Recipe With Raw Mango Beat the heat with this protein packed chickpeas boiled and tossed with fresh ingredients to make a healthy salad. make for a very nutritious and healthy diet. It reduces cholesterol, prevents constipation and helps prevent digestive disorders. Chickpeas are rich in potassium, phosphorus, magnesium and calcium. It also has impressive amounts of iron, sodium, selenium and small amounts of copper, zinc and manganese. Serve as a tea time snack with or  and .  If you like this recipe, you can even try other chickpea recipes like    4.820444444https://www.archanaskitchen.com/chickpea-salad-with-raw-mango-recipe
Diabetic Friendly Green Moong Dal/ Mung Beans Soup Recipe or is a healthy and diabetic friendly recipe that is packed with protein and easy to digest. in general are served as starters/appetizers to any meal but this soup served in small portions will go very well along with an elaborate Indian lunch.  or is packed with protein and low in carbohydrates and is one of the best vegetarian superfoods out there. It has a and is high in making it a perfect lentil for diabetics as it releases sugar into the bloodstream slowly.  Serve Green Moong Dal Soup along    &   for a wholesome weeknight Indian dinner. If you like this , here are few more recipes that have as a main ingredient. 4.952169077https://www.archanaskitchen.com/diabetic-friendly-green-moong-dal-mung-beans-soup-recipe
One Pot Methi Mushroom Brown Rice Pulao Recipe is a simple and healthy one pot meal that is prepared with brown rice. It is a delicious combination of Rice, Methi and Mushroom with some everyday masalas that can be made for your Lunch Box too. This delicious is a great way to include methi and mushroom in your diet. Nutritious and healthy, this dish can be served with Raita or Pachadi of your choice. This is diabetic friendly recipe and the added mushroom and fenugreek not only makes it healthier but also tastier. Serve  along with and for a weekday dinner or pack the same in a Lunch Box. If you like this recipe, you can also try other that you can make for your satisfying vegetarian dinner:4.949771689https://www.archanaskitchen.com/one-pot-methi-mushroom-brown-rice-pulav-recipe
Mooli Jowar Ki Roti Recipe - Mullangi Kambu Chapathis a healthy and wholesome breakfast roti that fills your stomach to keep you going for a long time. Kambu Roti/Chapathi as it is known in South India, is a as Jowar is a complex carbohydrate ingredient. The roti dough is prepared by mixing all the ingredients with very little hot water and kneaded to a soft dough. The dough is then patted and rolled on butter paper or a plastic sheet and cooked on medium heat.  Serve  along with  ,   and   for a complete North Indian Style Breakfast. If you like this recipe, here are a few more recipes that use Jowar/ Sorghum/Kambu as the main ingredient. 4.942638623https://www.archanaskitchen.com/mooli-jowar-ki-roti-recipe-mullangi-kambu-chapathi
Milagai Bajji Stuffed with Masala Chicken Recipe is an innovative recipe created with South Indian spices. Milagai bajji refers to the long Indian peppers that is generally used to create a fried Tea time snack. In this recipe we have stuffed the chilli with masala chicken and then roasted on a griddle pan till it is well cooked.. The masala chicken has the authentic flavor from the chettinad which is made from spices like onions seeds, coriander seeds, fennel seeds, cumin seeds and peppercorns. Serve the , along with and to make it a complete meal. You can also serve it along with a steaming hot cup of   or  .  If you are looking for more chicken recipes here are some : 4.924299065https://www.archanaskitchen.com/milagai-bajji-stuffed-with-masala-chicken-recipe
Chana Dal Aloo Cutlet Recipe - Gram Dal Potato Cutlet Recipe is an easy to make and a very healthy vegetarian appetizer. Flavourful cutlets loaded with protein and fibre, quite filling as a nutrient dense food. You can also use these cutlets for sandwiches, burgers and wraps. Just add these cutlets, sauce or dip of your choice and some sliced onions, and you delicious sandwich, burger or wrap is ready.  Serve  along with and a cup of or Filter Coffee for evening snacks.  If you like this , you can also try other that you can make for your evening snacks:4.928777671https://www.archanaskitchen.com/chana-dal-aloo-cutlet-recipe-gram-dal-potato-cutlet-recipe
Hare Tamatar Ki Sabzi Recipe - Raw Tomato Curry is a spicy tangy, delicious side dish that comes from North Indian cuisines. The recipe has passed on through various regions with different variations done, hence it doesn't belong to any particular regional cuisine. A very popular dish in like Rajasthan, Uttar Pradesh, Bihar etc, that goes well with roti/chapati/rice etc. Tomato is harvested in it's green form or you can say when it is raw, chopped into pieces and then seasoned with indian spices. This particular recipe is made without Onion and Garlic hence you can also make it during festivals. Serve with , and for a comforting and tasty meal. If you like this recipe, you can also try other dry vegetable sabzis which you can make for your everyday meals:  4.925821407https://www.archanaskitchen.com/raw-tomato-curry-recipe-hare-tamatar-ki-sabzi
नेलिकई रसम रेसिपी - Amla Rasam Recipe रसम दक्षिण भारतीय सूप है जो की विटामिन और एंटी ऑक्सीडेंट से भरपूर है. आप को सूप की तरह पी सकते है या फिर अपने खाने के साथ परोस सकते है. आमला बहुत काम लोग खाना पसंद करते है इसलिए इसका रसम बनाए और अपने परिवार को परोसे। नेलिकई रसम को , चावल और कीरई सांबर के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है   4.982954545https://www.archanaskitchen.com/nellikai-rasam-whole-gooseberry-rasam-recipe-in-hindi
Lahori Aloo Recipe is a rich yet spicy curry which gets tanginess from tomatoes and creaminess from the dry coconut, poppy seeds and milk. This curry made with baby potatoes is perfect with poori, parathas or even rice. This luscious gravy can be a perfect part of your detailed brunch or an indulgent breakfast. Serve with and for a perfect weekday meal. If you like this recipe, you can also try other gravy based such as4.864109233https://www.archanaskitchen.com/lahori-aloo-recipe
ओड़िया दालमा रेसिपी - Oriya Special Dalma Recipeदालमा में दाल को सब्ज़िओ और कच्चे पपीते के साथ पकाया जाता है जिसे उड़ीसा के घरो में बनाया जाता है. इसमें तुअर दाल का प्रयोग किया जाता है जिसमे आप अपनी पसंद की सब्ज़िओ का भी प्रयोग कर सकते है. इसमें पंच फौरन का भी प्रयोग किया जाता है जिससे इसका स्वाद और भी बढ़ जाता है. को रोज के खाने के लिए और के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.858793325https://www.archanaskitchen.com/oriya-special-dalma-recipe-lentils-cooked-with-vegetables-raw-papaya-in-hindi
Andhra Style Mirapakaya Bajji Recipe - Stuffed Chilli Recipe is an authentic snack from Andhra Pradesh. The long green chilies are de seeded and stuffed with a spicy chickpea mixture and then dipped into a besan batter and fried till it crisps up. A mixture of freshly cut onions and coriander is made and then added over the chilies and eaten as a tea time snack Serve the along with hot cup of  for your evening snack.  If you are looking for more Tea Time snack recipes here are some: 4.921330517https://www.archanaskitchen.com/andhra-style-mirapakaya-bajji-recipe-stuffed-chili-recipe
Udupi Style Heerekai Bajji Recipe-Ridge Gourd Fritters is a delicious Ridge Gourd Fritters Recipe that can be put together in a jiffy.  The bajji is essentially made from ridge gourd which is dunked in spicy besan batter and fried in a kuzhi Paniyaram pan this will make it much healthy than the authentic version of frying in a deep oil. These Bajjis make the best snack which can be had during those cold winter season or rainy season with a cup of hot chai and bowl of these wonderful cute little ridge crispies. Serve the  as a tea time snack along with .  If you are looking for more Tea Time Snacks here are some : 4.835164835https://www.archanaskitchen.com/udupi-style-heeraikai-bajji-recipe-ridge-gourd-fritters-recipe
Zucchini Parmesan Fritters RecipeZucchini Parmesan Fritters Recipe are super easy to make and it makes a perfect and healthy appetizers for the parties. I love to serve these delicious and healthy zucchini crisps along with a . The combination totally steals the show. Do give these Zucchini Parmesan Crisps a try at your next party and your guests will relish the food.  Serve the Zucchini Parmesan Fritters Recipe along with other dips like   and   to enjoy the crispy fritters.  If you like this recipe, try more recipes like : 4.447774750https://www.archanaskitchen.com/zucchini-parmesan-crisps-recipe
Capsicum Bajji Recipe -Kuda Milagai Bajji/ Bell Pepper Bajji is a yummy snack that is eaten across India. Crunchy capsicum is deseeded, cut into strips and dunked in a simple gram flour batter, deep fried in oil.  Best served with chutney, this bajji also goes well along with a complete South Indian meal.  Serve the  along  and a cup of for a perfect Rainy day snack recipe. It makes a great appetizer when you have sudden guests at home too. You can also serve the as a tea time snack along with  If you like the you can try our other Bajji Recipes like4.961496150https://www.archanaskitchen.com/capsicum-bajji-recipe-kuda-milagai-bajji-bell-pepper-bajji
Mixed Millet Phulka Recipe - Ragi Jowar Bajra Wheat PhulkaMixed Millet Phulka Recipe is a wholesome phulka made from ragi jowar bajra and whole wheat. The addition of whole wheat flour, makes the phulka easy to roll and puff on the flame or stove top. The phulkas is a daily bread in many North part of India. They are usually small in size, thin and puffy. The bread is cooked on a griddle till it puffs up. Here in this recipe we have mixed three millet flours like ragi flour, jowar flour, bajra flour and finally little bit of wheat flour to bind all of them. Millet are filled with dietary fiber and antioxidants and hence this phulka is a perfect indian diabetic recipe.  Serve the Mixed Millet Phulka Recipe with  and to create complete healthy meal. If you are looking for more Indian Bread here are some : 4.935717239https://www.archanaskitchen.com/mixed-millet-phulka-recipe-ragi-jowar-bajra-wheat-phulka
High Protein Chickpea Potato Hash Brown Recipe is a twist to the classic American breakfast hash browns, made along with potatoes and protein rich kabuli chana/chickpeas.  Flavoured with just salt & pepper, a dash of butter into the mix gives it a subtle richness, adding to taste as well.  Crispy on the outside and soft on the inside, these hash browns are a healthy alternative to the classic one.   Serve High Protein Chickpea & Potato Hash Brown Recipe along with  ,   and some fresh fruits and dry fruits and nuts by the side for breakfast.  4.910227273https://www.archanaskitchen.com/high-protein-chickpea-potato-hash-brown-recipe
Eggless Carrot Muffins RecipeThese are eggless, butterless, and to make it a healthier affair, I have replaced the all-purpose flour with whole wheat flour and added chopped almonds to them. The muffins turns out soft (a little heavy than maida version), moist and tastes awesome. Curd fluffs up the cake in the recipe. The recipe is quick, easy to follow and requires minimal ingredients that are easily available in a kitchen pantry. Serve Vegan during tea time with masala chai or your favorite  with  .  Here are few more muffin recipes for you to try4.867158672https://www.archanaskitchen.com/eggless-carrot-muffins-recipe
Phool Makhana Kheer Recipe - Sweetened With JaggeryKheer is a quintessential Indian dessert for any special occasion, be it during the festivals or any special day. Every region and house hold has its own version. One of the popular kheer varieties, is this in the Northern part of India. Makhana or fox nuts or puffed lotus seeds are highly nutritious nuts, having high contents of fibre, proteins and minerals. The fox nuts are fire roasted and puffed, can be used as a healthy alternative snack to popcorns. is a popular recipe from the North India, prepared mainly during the festivals, since makhanas can also be consumed by those observing fasts. Traditional Phool Makhana Kheer recipe uses sugar as a sweetener, however here we have replaced it with organic jaggery to make it even more healthier. This recipe uses very little ghee, as compared to the traditional kheer, making it a perfect dessert to be consumed even by those with high cholesterol or diabetes. It is easy to prepare with very few ingredients. The roasted makhanas are simmered in milk, sweetened with jaggery and garnished with nuts and dried rose petals making it creamy, nutty and a guilt free dessert option. Jaggery also adds a perfect colour and sweetness to the kheer. Serve the  as a part of the and let your guests rejoice in the festive spirits. You can also serve it as a dessert after your everyday meal of , and . If you like this recipe, take a look at more recipes like4.910016069https://www.archanaskitchen.com/phool-makhana-kheer-recipe-sweetened-with-jaggery
Iranian Berry Pulao Recipe With Caramelized Onion & Cranberry, is a classic Parsi rice preparation, made using using ghee and cooked along with caramelized onions & cranberries that makes this pulao absolutely exotic. Apart from this, the whole spices used in the dish, lend this berry pulao a lovely aroma.  Serve    along with   for a simple Parsi meal and finish of with a dessert of  If you like the , you can try our other Parsi recipes: 4.724504592https://www.archanaskitchen.com/iranian-berry-pulao-recipe-with-caramelized-onion-cranberry
Eggless Tutti Frutti Muffin RecipeThe is an excellent one and can be served for snacks/breakfast. Yogurt is used as a substitute for egg here. Adding tutti frutti enhances the taste of the dish which results in a much colorful and yummy sweet bake dish and hence will be loved by the kids. These muffins are very delicious and extremely moist and soft. Serve these at your next tea party or as an evening Snack to your kids.  Other eggless recipes that you can try are:4.930180180https://www.archanaskitchen.com/eggless-tutti-frutti-muffin
Eggless Banana Pressure Cooker Cake RecipeThe  is a simple cake recipe that is made without eggs and without the use of an oven. When making a pressure cooker cake recipe, the important thing to note is that you need to have a cooker, which can take in a tall and wide cake pan. You can use the vessel in which you cook the rice and dal inside the pressure cooker. The pressure cooker also needs to have a trivet, so the cake pan will rest firmly down and will not be in direct contact with the water and the bottom of the cooker. Serve the along with a cup of as a tea time snack or even serve it as a snack for kids. If you like this Eggless Banana Pressure Cooker Cake Recipe then you must try our other eggless cake recipes4.883446381https://www.archanaskitchen.com/eggless-banana-pressure-cooker-cake-recipe
North Indian Pheni Recipe - Seviyan Kheer or the seviyan is typically found in the market and served on karwa chauth. It pre-fried in ghee and is sold at the halwai shops in cute round pieces. You put them in boiling milk and enjoy it after a while as a light kheer. Pheni is a perfect delicious and easy to make dessert. Since its quick to make this is often eaten as a part of morning sargi for Karva Chauth. I have always loved Pheni and used to make mum buy loads of it at the time of Karva Chauth and relish for months post that once a week. Serve as a dessert after your delicious festive meal of  ,  ,   and  . If you like this recipe, you can also try other   that you can make during festivals:4.876332349https://www.archanaskitchen.com/north-indian-pheni-recipe-a-thin-silky-seviyan-kheer
Eggless Fresh Cherry Cake Recipe Fresh cherries are in season and   is one thing that came to my mind first when I bought some fresh stock of cherries. This is a recipe that compels me to get to doing this and would love savouring this cherry cake with tea. You can prepare this for tea parties and kids parties as well. This will be a winner even among kids, since its sweetish and has soft and fresh cherries in it.  Serve along with   and   for tea time. If you like this recipe, try more recipes like4.879746835https://www.archanaskitchen.com/fresh-cherry-cake-recipe-with-eggless-option
Eggless Choco Lava Cake Recipe is a delicious simple and yummy cake that’s chocolaty, moist and soft . It is easy to make and will be an instant favourite with one and all. The best part is the hot molten chocolate gushing when the cake is cut. Make this for your next dinner party and have everyone singing your praises. You can also serve after having a warm  and glass of  Other recipes you can try are:4.822026801https://www.archanaskitchen.com/eggless-choco-lava-cake
Rajgira Ki Kheer Recipe is a very delicious sweet pudding recipe which can be done during the fasting festive period. You can make this kheer recipe during this festive season for your family and guests who visit. Rajgira is also called amaranth/ramdana. Creamy and rich flavoured ramdane ki kheer is sure to be an instant hit among everyone. Serve  after a meal of  ,   and  .   In addition to being gluten-free, which makes it a great choice for people who are celiac or unable to digest and process gluten, it contains high amounts of lysine, an essential amino acid missing in most other grains. This makes amaranth a complete protein, because it contains all the essential amino acids required. If you like this recipe, you can also try other which you can make during festivals:4.857142857https://www.archanaskitchen.com/rajgira-ki-kheer-recipe
Dim Posto Recipe - Bengali Egg Curry With Poppy SeedsDim Posto is a delicious Bengali Style Egg Curry which has a spicy poppy seed masala and simmered in spices. It is an easy to make and delicious dish that is usually served along with Steamed Rice.  Serve  along with and for an indian lunch or dinner. If you like this you can also try other that you can make for your everyday meals:4.874192322https://www.archanaskitchen.com/dim-posto-recipe-bengali-egg-curry-with-poppy-seeds
छेना उप्पेरि रेसिपी - Eggplant Foot Yam Stir Fry Recipe केरला की पारम्परिक रेसिपी है जिसमे रोज के मसालो और प्याज से फ्लेवर दिया जाता है. आप इसे बनाने के लिए अपनी पसंद की सब्ज़िओ का भी प्रयोग कर सकते है. इसे रोज के खाने के लिए बनाए और हमे बताए की यह आपको कैसी लगी? को दही चावल या कीरई सांबर, चावल और पापड़ के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.977272727https://www.archanaskitchen.com/chena-mezhukuparrati-recipe-eggplant-foot-yam-stir-fry-in-hindi
Eggless Chocolate Chip Cupcakes With Spinach Recipe camouflages loads of spinach in the chocolate chip cupcakes. I have combined a Green smoothie batter with healthy ingredients like almonds and oats to make this gooey and moist chocolate chip cupcakes. Pack Eggless Chocolate Chip Cupcakes With Spinach Recipe in your kids snack boxes and will not even see a crumb remain. You could also serve these chocolate chip cupcakes during tea parties, arranged on a skewer along with fruits. If you like this recipe, take a look at more cupcake recipes4.910179641https://www.archanaskitchen.com/eggless-chocolate-chip-cupcakes-with-spinach-recipe
Healthy Kale Pesto Pasta RecipeKale is a leafy green vegetable with a good source vitamin, protein and fiber. is a nutritious , healthy dish which can be had for lunch or dinner. It is a complete food and very easy to make. Avocado, olive oil, kale, walnut and other ingredients that are added into the pesto which is tossed in boiled pasta makes this dish comforting and light.Enjoy this dish when you need a light whole meal with no time.  Serve along with and for a sumptuous Italian Style Sunday lunch If you like this recipe, here are a few more Kale Recipes : 4.923357664https://www.archanaskitchen.com/healthy-kale-pesto-pasta-recipe
Homemade Summer Pasta Salad Recipe With Herbs is delicious and easy to make dish for the summers. Chilled Pasta tossed in olive oil with fresh salad vegetables make the pasta truly delicious and refreshing. You can use any kind of pasta from Fusilli, Farfalle or Penne pasta to make the salad. You can add some roasted sausage to up the protein levels of the pasta salad. The addition of fresh herbs like basil add to the refreshing taste. Serve the  If you like having pasta for a weeknight dinner or along with friends and family, then you must try some of our favorites4.768867925https://www.archanaskitchen.com/homemade-summer-pasta-salad-recipe-with-olives
Homemade Tagliatelle Pasta with Capers and Bell peppers Recipe is made using a home made pasta, made in the shape of tagliatelle and then tossed with just olive oil, garlic, capers and bell peppers then drizzled with some lemon juice. It is very simple to make as it does not require any sauce and it can also be made with any kind of pasta. Serve the after a nice comforting  and a by the side.  If you are looking for more Pasta recipes here are some: 4.994134897https://www.archanaskitchen.com/homemade-tagliatelle-pasta-with-capers-and-bell-peppers-recipe
No Bake Eggless Dark Chocolate Fudge Recipe With NutsThe is a soft, and dense recipe that is packed with flavors of chocolate. Nuts is the lime light of this recipe. With nuts inside the chocolate fudge as well as topped over the fudge it is a pure delicacy.  Serve the   as it is or along with an dessert for parties. If you like chocolate fudge brownie recipes, then you must try some of our favorites like : 4.712871287https://www.archanaskitchen.com/no-bake-eggless-dark-chocolate-fudge-recipe-with-nuts
तोगरिकायी उसली रेसिपी - Togarikaayi Usli Recipe कर्नाटक की डिश है जिसे आप अपने रोज के खाने के साथ बना सकते है, उसली का मतलब कन्नड़ में स्टिर फ्राइड दाल होता है. इस रेसिपी में हमने तोगरिकायी (हरे पिगन बीन्स) का प्रयोग किया है. आप इसे अपने लंच बॉक्स में भी पैक कर सकते है. को टमाटर प्याज सांबर, और चावल के साथ दिन के खाने के लिए परोसे।  आप अपने रोज के खाने के लिए यह सब्जिआ भी बना सकते है,4.940397351https://www.archanaskitchen.com/togarikaayi-usli-recipe-green-pigeon-peas-in-hindi
Andey Ki Kheer Recipe - Egg White KheerServe  as a dessert after your delicious meal of , and . If you like this recipe, you can also try other  that you can make during festivals:4.792929293https://www.archanaskitchen.com/andey-ki-kheer-egg-white-kheer-recipe
बँगलाडूम्पा थालिम्पू रेसिपी - Bangaladumpa Thalimpu Recipe रायलसीमा की एक प्रसिद्ध रेसिपी है. यह बहुत तीखा होता है और इसमें ताज़े पिसे हुए मसाले का प्रयोग किया जाता है. इस सब्ज़ी को आप अपने रोज के खाने के लिए बना सकते है या अपने लंच बॉक्स में भी पैक कर सकते है.  को मिक्स्ड वेजिटेबल सांबर और चावल के साथ परोसे। आप इसे लच्छा पराठा या तवा पराठा के साथ भी परोस सकते है.  आप अपने रोज के खाने के लिए यह सब्जिआ भी बना सकते है,5.000000000https://www.archanaskitchen.com/bangaladumpa-thalimpu-recipe-potato-stir-fry-in-hindi
Paal Payasam Recipe - Rice Kheer/Pudding Serve the  (Rice Kheer/Pudding) as a comforting dessert after  and for your Sunday Meal.  If you like this recipe, you can also try other  that you can make during festivals:4.849573691https://www.archanaskitchen.com/paal-payasam-recipe-rice-kheer-pudding
Sheer Khurma Recipe - Seviyan or Vermicelli Kheer Pudding is a delicious dessert dish traditionally made during the festival of Eid. Sheer means milk and Khurma means dates in Persian and that is essentially what the kheer is composed of. The addition of more dry fruits like pistachio and raisins makes the Sheer Khurma a rich and delicious dessert that can be served for parties as well. Serve as a dessert after your Hyderabadi meal including ,   and .  You might also want to try some other popular for your next dinner party, like4.825864277https://www.archanaskitchen.com/sheer-khurma-recipe-a-delicious-vermicelli-pudding
Eggless Boston Cream Cupcake Recipe - Vegan Option is a cupcake recipe stuffed with vanilla flavored custard. This Boston Cream cupcake is also eggless and has a topping of chocolate glaze and crumbs of roasted almonds. This rich cream cupcake will surely fair excellent as a showstopper in your next party. or over a coffee mocha for an interesting evening. If you like this flavorful cupcake recipe, take a look at more of the related recipes : 4.894967177https://www.archanaskitchen.com/eggless-boston-cream-cupcake-recipe-with-vegan-option
Eggless Oreo Cake Recipe With Buttercream Frosting This easy requires only oreo biscuits, milk, sugar, and Eno/baking soda. With cooking time of just 5 minutes and buttercream frosting will take another 10 minutes, this is a recipe you could call in any time when you are to whip up something when you have unexpected guests at home or when the kids complain of hunger during snack time. Serve as a light dessert after a meal with  or . Take a look at more of the tea time cake recipes that we have4.863175676https://www.archanaskitchen.com/oreo-cake-recipe-with-buttercream-frosting-eggless
Eggless Lemon Poppy Seed Cake Recipe -Vegan OptionThe is a simple tea time cake that is super simple and quick to put together. has a variation to make it eggless and a variation to make it vegan. So if you don't eat dairy products as well, then this cake is for you. The is a perfect ingredient to replace eggs in tea time cakes like this recipe. Serve the   along with  and   to make it a snack for your kids.  Here are more party desserts to try4.878940731https://www.archanaskitchen.com/vegan-eggless-lemon-poppy-seed-cake-using-flax-meal-egg-replacer
Italian Arancini Rice Balls Recipe With Delicious Pasta Dipping SauceThe   or fried rice balls, are an easy and delicious Italian street food recipe that is flavored with cheese, basil along with cooked rice or risotto. This is a simple recipe that was inspired from an Italian restaurant in Rome. The crisp crust and soft inners make these fried rice balls absolutely delicious. Serve the  If you like this recipe, you can also try other Italian recipes such as4.929250264https://www.archanaskitchen.com/italian-arancini-rice-balls-recipe-with-delicious-pasta-dipping-sauce
Eggless Ragi Banana Bread Recipe-Finger Millet & Whole Wheat Banana CakeThe is an eggless recipe and absolutely simple to put together. Cakes can't get healthier than this recipe, with the addition of ragi flour, whole wheat flour, yogurt and bananas flavored with vanilla extract. Serve for a school snack box and the kids will just love it or serve it with   to make your evening special.  Here are more homemade bread recipes to try4.835281024https://www.archanaskitchen.com/eggless-ragi-banana-bread-finger-mittet-and-whole-wheat-banana-cake
Palak Onion Kadhi Pakora Recipe is a spiced up yogurt based curry cooked along with spinach and crispy onion pakoras. It is considered as a classic dish from North India and Punjab where the yogurt is simmered along with chillies, ginger and coriander and delicious spinach pan fried dumplings (pakora). At home, we serve the Kadhi Pakora most often along with hot steamed rice or Tawa Paratha.  The traditional recipe calls for frying the pakoras, but in this recipe, I have made them healthier by pan frying them using a Kuzhi Paniyaram Pan.  Serve the  along with ,   and  .  If you are looking for more Kadhi Recipes here are some : 4.897519582https://www.archanaskitchen.com/palak-onion-kadhi-pakora-recipe
Palak Kadhi Recipe - Spinach Kadhi (Spinach Yogurt Curry) is a comforting curry made with fresh spinach leaves that is cooked first to remove the rawness and then pureed, it is then boiled along with a yogurt and curd based gravy. A usual tadka of hing, mustard seeds, cumin seeds and dry red chilli is poured over the kadhi and served hot. This makes it a perfect lunch dish that can be had along with your hot phulkas by the side. Adding spinach will help you gain a good amount of nutrients especially it will improve the iron content in your body. It is very important to add ingredients that essential for our everyday diet. Serve the along with , and for your everyday meals. Here are more that you can make for your everyday meals:4.934319834https://www.archanaskitchen.com/palak-kadhi-recipe-spinach-yogurt-curry
Eggless Ragi Banana Chocolate Cake Recipe-Vegan OptionsThe  is made from Finger Millet Flour that is popularly known as Ragi in India. The cake is made moist with lots of mashed bananas, and decadent with cocoa powder making it a perfect tea time cake or as a healthy snack for the kids. Serve the  along with   and   to make a delicious dessert after a nice Sunday Meal.  Take a look at more tea time cake recipes : 4.732680723https://www.archanaskitchen.com/healthy-banana-chocolate-cake-with-finger-millet-flour
Italian Baked Pasta Recipe With Cheese & Bread Crumbs is a delicious way to make the kids eat veggies along with their favorite pasta and cheese. Using juicy tomatoes and garden fresh herbs enhances the taste of the pasta. I have added mushrooms to make this pasta wholesome. If you are a non-vegetarian, you can substitute the mushrooms with chicken too. The Italian Baked Pasta Recipe With Cheese & Bread Crumbs is mildly spiced with pepper. Breadcrumbs and parmesan cheese topping give the required crunch to this baked goodness. A perfect weekend treat for the whole family with a fresh salad like or or . Here are a few more of the pasta variations with us: 4.905763240https://www.archanaskitchen.com/italian-home-style-baked-pasta-recipe-with-cheese-bread-crumbs
Eggless Rich Chocolate Brownies Recipe is an easy and rich brownie made from dark Bournville chocolates. These brownies have undergone multiple experiments to make them perfect when it is eggless. They are a simply melt in the mouth and are so delicious and chocolaty that you can't go wrong. The use of high-quality dark chocolate enhances the flavor of this delicious brownie recipe. Serve this as a party dessert for festive occasion or serve it along with  If you are looking for more Brownie Recipes here are some : 4.901326141https://www.archanaskitchen.com/rich-chocolate-brownies-eggless-option-recipe
Mysore Rasam RecipeRasam is a great digestive to be included in our meal. It has self healing ingredients, cumin and pepper which are great to keep flu at bay. Mysore Rasam is a speciality of Karnataka. It is prepared by making a freshly roasted rasam powder which has aromatic cumin, pepper and whole lot of coconut in it. The cooked dal is then simmered with this freshly ground rasam powder, along with tamarind and jaggery which balances the flavours. Serve Mysore Rasam along with , , and Papad for a delicious Karnataka meal for a weekday lunch.  If you like this recipe, here are a few more rasam recipes4.909919383https://www.archanaskitchen.com/mysore-rasam-recipe
Eggless Whole Wheat Banana Bread Recipe-Vegan OptionsThe Whole Wheat Banana Cake also known as the is the best ever cake that you can bake in your kitchen. If you are a first time bake, this recipe is one of the most simplest breads you can bake. Ever had an experience that the bananas get ripe very quickly in summers and you end up trashing them. Well, now you will not have to throw them, you can use them to make really delicious banana bread. Banana cakes take very well to the eggless version of cakes, primarily because they have a lot of body for required texture in them. These cakes are delicious anytime of the day, with or without walnuts. Serve the along with   to make your evening special.  Take a look at more tea cake recipes to try4.746585736https://www.archanaskitchen.com/whole-wheat-banana-bread-cake-eggless-recipe-given
Eggless Devil's Food Cake RecipeThe is nothing but a rich dark layered chocolate cake, that is topped and coated with chocolate ganache.  The cake is made with rich cocoa and with a rich , is sure to tingle your senses. The devils food cake is for those pure chocolate lovers who can enjoy it over a hot cup of coffee or tea or serve it as a dessert for parties. I have shared how to make this cake egg free (eggless) as well using the .4.870385562https://www.archanaskitchen.com/devils-food-cake-recipe-with-eggless-egg-free-option
Eggless Spiced Carrot Olive Cake Recipe The is made from freshly grated carrots and a variety of freshly ground spices that can be baked for a warm dinner with some friends or family or serve it along as a tea time snack or pack it up as a healthy snack for kids, it will be savored!  I have shared how to make this cake egg free (eggless) as well using the . Serve the as a Tea Time Recipe or as a If you like tea time cakes, then you must try : 4.903378779https://www.archanaskitchen.com/spiced-carrot-olive-cake-recipe-with-eggless-egg-free-option
Dahi Suran Ki Kadhi Recipe - Yam Cooked In Yogurt Curryconsists of soft cooked yam cubes immersed into a yogurt based thick kadhi and then tempered with some strong flavourful spices. The Kadhi is simple but filling for a healthy lunch meal. Yam is pressure cooked first so that it becomes an easy process while making the recipe.  Yam in other words also called as elephant foot, suran, senai kezhanghu, suvarna gadde in many different languages is a popular root vegetable consumed as a local produce in many different regions. Serve the  (Yam Cooked In Yogurt Curry Recipe) with , and for an everyday meal. If you are looking for more , here are some more that you can make for your everyday meals:4.885517241https://www.archanaskitchen.com/dahi-suran-ki-kadhi-recipe-yam-cooked-in-yogurt-curry-recipe
Taiwanese Pineapple Cake Recipe - Shortcrust Pastry Cake is a famous pastry that is served in Taiwan which is a region in China. The pastry is usually made with sweet shortcrust base and stuffed with sweet and sour pineapple. The pastry is generally shaped into a square and baked in the oven until golden. The sweet is often distributed as a gift during the Lunar new years’ time. It is also found in many of the local bakeries around Taiwan. Serve the Taiwanese Pineapple Cake Recipe as dessert after a nice meal of  ,   and  . If you liked the Taiwanese Pineapple Cake Recipe, take a look at our favorite dessert recipes below.  4.742707118https://www.archanaskitchen.com/taiwanese-pineapple-cake-recipe-shortcrust-pastry-cake
Watermelon Rasam Recipe Watermelon Rasam Recipe is a completely offbeat recipe of a arasam made with watermelon. The rasam is mildly sweet, tangy and spicy. It is easy to make and can be enjoyed along with your South Indian meals. It is delightful to drink and also requires less ingredients to make it.   To beat the heat, you can enjoy this delicious and flavourful Watermelon Rasam with , with a dollop of ghee. If you like this recipe, you can also try other Rasam recipes such as4.856672158https://www.archanaskitchen.com/watermelon-rasam-recipe
Methi Pakoda Kadhi Recipe - Punjabi Kadhi PakoraThe Methi Pakoda Kadhi Recipe is a lip smacking Kadhi recipe where the traditional punjabi kadhi is simmered along with Methi pakoras. The kadhi is then given a ghee tadka to add to the delicious taste. We have made a crispy methi pakoda using a Paniyaram pans and hence making it healthy by cooking it in less oil. These methi pakoras are then dunked into the hot kadhi and simmered until the pakoras are soft. Did you know: Fresh fenugreek leaves are rich in vitamins and minerals and it gets easily absorbed by the body. It is also good for digestive system and helps to solve stomach upsets. Serve the along with  ,  and salad by the side for a delicious lunch or dinner. If you liked the Methi Pakoda Kadhi Recipe, take a look at more Kadhi Recipes below.4.908474576https://www.archanaskitchen.com/methi-pakoda-kadhi-recipe-punjabi-kadhi-pakora
Kaleji Ka Faal Recipe-Mutton Liver Pepper Fry is a spicy and delicious mutton liver gravy made using ground onions and tomatoes and seasoned with pepper powder. This is a perfect gravy recipe you can turn to on a cold day. You can serve Kaleji Ka Faal Recipe | Mutton Liver Pepper Fry as a side dish along with Indian breads like and . If you like this recipe, try more recipes like4.927419355https://www.archanaskitchen.com/kaleji-ka-faal-recipe-mutton-liver-pepper-fry
बीन्स और मटकी भाजी रेसिपी - Beans And Matki Bhaji Recipe एक सरल महाराष्ट्रियन रेसिपी है जिसमे हरे बीन्स और मोथ बीन्स का प्रयोग किया जाता है. इसमें प्याज और लहसुन का प्रयोग नहीं होता इसलिए आप इसे त्यौहार के दिनों के लिए भी बना सकते है. इसमें कोकम का प्रयोग किया जाता है लेकिन आप इसमें इमली का भी प्रयोग कर सकते है.  को भाकरी, भरवा भिंडी और के रायते के साथ दिन के खाने के लिए परोसे।  आप अपने रोज के खाने के लिए यह सब्जिआ भी बना सकते है,4.762778506https://www.archanaskitchen.com/beans-and-matki-bhaji-recipe-maharashtrian-green-beans-and-sprouted-moth-beans-in-hindi
Tomato Rasam Recipe For Babies And Toddlers is a simple and delicious Rasam recipe that is made flavours from tomatoes, coriander powder, jeera powder and black pepper powder. This a simple and quick rasam recipe that even adults will enjoy. This rasam recipe also has a healthy portion of yellow moong dal which makes it a healthy and nutritious option to feed it your babies. Due to the mild flavours of the rasam, babies and toddler will lap it up completely.  Serve this to you babies/toddler who are over the age of 10 months mixed in some steamed rice along with a or a .  If you like this Rasam recipes for babies and toddlers, here are a few more dishes that your babies will enjoy4.923593619https://www.archanaskitchen.com/tomato-rasam-recipe-for-babies-and-toddlers
Steamed Vegetables With Chilli Lime Butter Recipe is a beautiful blend of colourful vegetables that are pressure cooked till is it is just done. The vegetables are then stir fried with some melted butter and tossed with mixed herbs, dried red chilli flakes, lemon and salt. You can add assorted vegetables like mushroom, carrot, green beans, baby corn, green peas and sweet corn. This side dish will make a delicious and healthy side dish along with your main course like chicken steak, grilled lamb or just simply with some tossed rice and Gravy. Serve the  along with , and  to make it a delicious continental dinner for your family. If you liked the Steamed Vegetables With Chilli Lime Butter Recipe. take a look at a few more delicious continental recipes below. 4.915639810https://www.archanaskitchen.com/steamed-vegetables-with-chilli-lime-butter-recipe
Keema Kaleji Recipe- Mutton Liver Mince is mutton mince cooked with liver chunks that makes an amazing side dish with chapatis and rice. Kheema happens to be the most loved mutton delicacy in my house and we also have it in Sehri during Ramadan. It’s tasty, easy to cook and delicious of course. The recipe here comes from my family, my grandma use to cook Keema kaleji this way, whereas I personally cook a dry version with khada masala. Keema and Kaleji is a brilliant combination and tastes like heaven when combined together.  Serve  along with , and for a delicious weekend meal. If you like this recipe, you can also try other Mutton recipes such as4.892666037https://www.archanaskitchen.com/kheema-kaleji-recipe
Kerala Style Mutton Stew Recipe is a simple mutton gravy recipe which is very easy to cook and requires a few daily ingredients to prepare. The use of coconut, onion and tomato brings out a different flavour altogether in the gravy. This dish can be served with rice or it tastes great with Lachha Parathas also.  Serve along with and for a weekday meal. If you like this recipe, you can also try other Kerala recipes such as : 4.896421846https://www.archanaskitchen.com/mutton-stew-kerala-style-recipe
Tamatar Gosht Recipe-Mutton In Tomato CurryThe month of Ramadan and Eid comes with various mouth watering preparations where one can indulge into delicious mutton and chicken dishes. Tamatar Gosht is one such easy mutton curry that can be made in a jiffy and is a mouth watering option especially if you have sudden guests at home. Slight tangy curry that comes with tomatoes is teamed up with mutton pieces and is a cooker recipe. Hardly takes an hour to cook and goes best when served with plain steamed rice. Serve this enticing with or Rice with a dash of lemon juice on it. If you like this recipe, you can also try other Mutton recipes such as4.944604317https://www.archanaskitchen.com/tamatar-ghost-recipe-mutton-in-tomato-curry
अदरक चाय रेसिपी - Adrak Chai Recipe तीखी और स्वादिष्ट चाय है जिसमे कसे हुए अदरक का प्रयोग किया जाता है. आप इस चाय को तब भी बना सकते है जब आपका गला ख़राब हो या सर में दर्द हो. यह चाय आपके गले और सर को राहत देती है. को प्याज के पकोड़े या अपने पसंद के पकोड़े के साथ बारिश के दिनों में शाम के नाश्ते के लिए परोसे।4.920792079https://www.archanaskitchen.com/adrak-chai-recipe-indian-style-ginger-tea-in-hindi
Bengali Style Kosha Mangsho Recipe- Spicy Mutton Curry is a spicy and delicious Mutton curry from Bengal. It is one of the most popular recipes in Bengali cuisine and is known for its great flavour and taste. Here I am sharing the recipe of Kosha Mangsho that can be cooked at home in a pressure cooker., which makes the dish even more easy. Serve with for a perfect weekend lunch or dinner. If you like this recipe, you can also try other Bengali recipes such as  4.843326886https://www.archanaskitchen.com/kosha-mangsho-recipe-bengali-mutton-curry
Bengali Kosha Mangsho Recipe-Slow Cooked Mutton Curry is a flavor packed Indian curry made with mutton pieces in a pressure cooker. The spices used in this dish, very well combine and go along with the mutton flavor. This dish is exclusively made during the special occasions like Durga Puja (Navratri) or Poila Baisakh (Bengali New Year).  Serve your spicy flavorful with If you are looking for more mutton recipes here are some of our favorites:4.812257564https://www.archanaskitchen.com/bengali-kosha-mangsho-recipe-slow-cooked-mutton-curry-recipe
Coconut Burfi Recipe - Kopra Pak/ Fresh Coconut Fudge is a classic and traditional recipe of an Indian sweet that is prepared during festivals and special occasions. Coconut and festivities go hand in hand because the sweets  made from them are auspicious and are used as offerings at sacred rituals performed during festivals. is one of my childhood favorite sweets that come every Diwali or Holi, it has become a ritual at my home to make these.  It is important to use freshly grated coconut to make this sweet as opposed to using frozen or desiccated versions of the coconut. The taste and the juices that emanate from the fresh coconut give the special richness to this delicacy. Serve the   after your delicious meal of , and . If you are looking for more here are some : 4.855873204https://www.archanaskitchen.com/coconut-burfi-kopra-pak-fresh-coconut-fudge
Penne Pasta In White Sauce Recipe is creamy, delicious and has healthy goodness of vegetables that is loaded into the pasta. Flavored with mixed dried Italian herbs, black pepper and dry red chilli flakes, this pasta dish is a treat to the taste buds and is ready within 30 minutes. Serve with or any of your choice. If you like this recipe, give try on different pastas like-4.843150454https://www.archanaskitchen.com/penne-pasta-in-white-sauce-recipe
Dhaba Mutton Recipe-Spicy Mutton Gravy is very popular in North India and as we go by the it is usually served by the roadside dhabas. It is very spicy and is cooked in yogurt. You should definitely try this mutton at home, as you will cook it again and again. Serve with Rajasthani baati, steamed rice, Rumali roti or . If you like this recipe, you can also try other Mutton recipes such as :   4.865465264https://www.archanaskitchen.com/dhaba-mutton-recipe-spicy-mutton-gravy
Khurchan Mawa Burfi RecipeKhurchan means the scrapped leftover.  is made with this ghee residual which is left behind after extracting ghee from butter. If you are one of them who loves homemade ghee over the store-bought one, you might have often used the leftover khurchan to knead the dough, or mix with the gravy side dish recipes. Here's an interesting sweet recipe to make out of Khurchan and khoya.  made with Ghee Residual is a melt in mouth barfi that can be served during tea time with and  . If you like this recipe, try more of our that you can make for special occasions:4.847923323https://www.archanaskitchen.com/khurchan-mawa-burfi-recipe-made-with-ghee-residual
Mutton Matar Keema Recipe -Minced Mutton With Green Peas is a quintessential dish in every Muslim home especially during Ramadan. Minced Mutton slowly cooked with whole spices and lots of fresh green peas is a perfect side dish to your meal and certainly a show stopper in every Ramadan get together parties. I love to add potatoes in my keema matar, but one can always avoid it if you don't like it. Mutton Matar Keema can be cooked dry or as a gravy as well. Serve with Hot or Roomali rotis. It is very popularly made in every Muslim household during any special occasion. If you like this recipe, you can also try other Mutton recipes such as  4.929552239https://www.archanaskitchen.com/mutton-matar-keema-recipe-minced-mutton-with-green-peas
Sooji Manpasand Burfi Recipe - Semolina Coconut Fudge is an easy to prepare semolina coconut fudge with clarified butter (ghee) and freshly ground cardamom with saffron. This is a festive recipe but you can make when you are expecting guests at home, or when for potluck parties. Serve   with   and   for snacks to your guests. If you like this recipe, take a look at more like4.796148738https://www.archanaskitchen.com/sooji-manpasand-burfi-recipe-semolina-coconut-fudge
Walnut Burfi Recipe - Akhrot Barfi without milk is a yummy sweet recipe with walnuts as main ingredient. Walnuts are cooked along with sugar, ghee and cardamom until they are fudgy. You can make this recipe during festivals or when you have someone coming home. Serve  with other burfis like  , and   to your guests on festivals. If you like this recipe, take a look at more like4.895294118https://www.archanaskitchen.com/walnut-burfi-recipe-without-milk
Apple Burfi Recipe is a lip smacking dessert that hides the goodness of grated apples within. Some kids detest apples and this is just one way of making them like apples. Make this apple burfi this festive season to keep the kids and their friends entertained when they visit your home. Serve  along with   and   for snacking during special occasions and festivals. If you like this recipe, take a look at more like4.877410468https://www.archanaskitchen.com/apple-burfi-recipe
Besan Burfi Recipe or besan chikki is a regular dessert recipe that is done in my native. Dussehra is a festival that is celebrated for the triumph of good over the evil Asuras. During our childhood, Dussehra was meant for receiving goodies from elders and gorging on barfis, chikkis and many more sweet dishes made for the festival. This is a sweet recipe that can be done easily and indulged in, during any time of the day. You can serve this for your relatives and guests who visit during this festival season. Serve  Recipe with   and during evening. If you like this recipe, take a look at more like4.854767726https://www.archanaskitchen.com/besan-barfi-recipe
Moong Dal Halwa Burfi Recipe is a sweet dish prepared as an offering to God during all the festivities in South India. Make this simple yet delicious dessert a part of your upcoming festivities and have everyone drool over them. Serve the  as a dessert after a tasty meal of  , and . If you like this recipe, you can also try other which you can make for special occasions:4.858665171https://www.archanaskitchen.com/moong-dal-halwa-burfi
Milk Powder Chena Burfi Recipe is a very delicious Indian sweet. You can make it on any special occasion like Holi, Diwali, Raksha Bandhan or anytime whenever you are in mood to eat something sweet. It is very easy to prepare and very delicious in taste, for prepare this yummy sweet you just need chhena, milk powder, condensed milk, clarified butter, food color (optional) and some pistachios only. So let's celebrate this Diwali with this delicious indian sweet Milk powder chhena burfi. Serve during festivals or you can serve it as a dessert after your meals or during your house parties. You can also serve it as a dessert after your everyday meal of , and . If you like this recipe, you can also try other that you can make for festivals:4.856502242https://www.archanaskitchen.com/milk-powder-chena-burfi-recipe
Peanut Kesar Burfi Recipe is a very delicious Indian sweet. You can make it on any special occasion like holi, diwali, raksha bandhan or anytime when you like. It is very easy to prepare and takes very less time to prepare. For this yummy dessert you need peanuts, saffron, sugar, milk, clarified butter, milk powder (optional) and some nuts only. Serve as a dessert with , and for a complete weekend day meal. If you like this recipe, you can also try other such as  4.914583333https://www.archanaskitchen.com/peanut-kesar-burfi-recipe
Konkani Style Kotte Saaru/Halasina Bijada Saru Recipe-Jackfruit Seed Rasam is essentially Jackfruit Seed Rasam. It is one of the famous recipe that is prepared in the region of south canara of Karnataka. This region mainly covers the coastal region of Karnataka and they widely use Raw jackfruit in their day to day cooking. They use it to prepare fried chips that is eaten as their everyday snacks, and as well the ripened jackfruit is used to make dosa which is had for their morning breakfast. As every part of the jackfruit is used, they even use the seeds to make a Rasam. Serve the along with some  and and end it with  .  If you are looking for more Jackfruit recipes here are some: 4.857309942https://www.archanaskitchen.com/konkani-style-kotte-saaru-halasina-bijada-saru-recipe-jackfruit-seed-rasam
Konkani Style Sungta Ambat Aani Tallel Sungta Recipe- Fried Prawns & Curry is what they call the prawn's curry and fried prawns in the Konkani language. This is a recipe from the Karwari GSB cuisine. Karwar, a city in Karnataka, lies at the mouth of the river Kali. With the abundance of fish and coconuts in that area, the Karwari GSBs are thorough fish eaters and the gravies they cook are made using coconut. To bring sourness to this gravy, they actually use 'Sola' or dried 'Vataambe' which is found only in that region. The word sola can be confused with kokum which too are called sola in other languages. I have used tamarind instead as these sola are mostly not available anywhere else. This doesn't affect the taste of the gravy in any way. Also, the spices applied to the fish for frying were then ground on a ragda which gave a thick paste. But the same cannot be attained in a mixer grinder. So I have used dry spice powders instead.  Serve along with and for a perfect and delicious Konkani Meal. If you like this recipe, you can also try other Konkani recipes such as4.934585492https://www.archanaskitchen.com/sungta-aambat-aani-tallel-sungta-recipe-konkani-prawns-curry-and-fried-prawns
काबुली चना वेगन करीड राइस रेसिपी - Vegan Curried Rice With Chickpeas Recipe वन पॉट मील रेसिपी है जिसे बहुत कम समय में बनाया जा सकता है. यह रेसिपी बनाने में बहुत सरल है और आप इसे अपने लंच बॉक्स में भी पैक कर सकते है. इसमें काबुली चने का भी प्रयोग किया जाता है जो इस डिश को और भी स्वादिष्ट बनाता है.  को या के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद हो, तो आप यह भी बना सकते है4.959731544https://www.archanaskitchen.com/vegan-curried-rice-with-chickpeas-recipe-in-hindi
Spirulina and Mint Basil Pesto Pasta Recipe is a quick easy to make pasta that has fresh flavors from the cilantro and basil herbs and it is then tossed with some crunchy and soft vegetables. The pasta can be packed and had anytime and still remains fresh and vibrant. Serve the along with to enjoy your Lunch meal.  If you are looking for more Pasta recipes here are some : 4.922752809https://www.archanaskitchen.com/spirulina-and-mint-basil-pesto-pasta-recipe
Mutton Dak Bungalow Curry Recipe (or Bangla) cuisine, sadly, is a near-forgotten culinary treasure that survives among a few remaining khansama families and Anglo Indian households. Dak bungalows were rest houses where the travelers used to take rest while on a journey, or used as a night stop during a trip. At that time the caretaker had their own Poultry, Goat at Dak Bungalows for easy milk and meat supplies. This kind of curries are always be the only Dinner/Lunch item. So it is always cooked along with Potato, Egg and freshly ground spices, as that time Store Bought spices were not being used in cooking. Serve  along with and for a weekday meal.  If you like this recipe, you can also try other recipes such as  4.896017699https://www.archanaskitchen.com/mutton-dak-bungalow-curry-recipe
Summer Squash Pasta Recipeis the best dish to prepare during summers as it is light on stomach and quick to make. It can be prepared instantly that makes great dinner and a perfect backpack recipe. You can even pack it in your lunch box too. Serve along with for a light dinner on a weekday. You can also try other Pasta recipes such as  4.979166667https://www.archanaskitchen.com/summer-squash-pasta-recipe
Herbed Butter Rice Recipe With Rosemary & ThymeHerbed Butter Rice Recipe With Rosemary & Thyme is a lip smacking rice preparation. Cooked rice is tossed in butter along with fried garlic and mixed herbs like rosemary, basil, oregano, sage to name a few.  Serve Herbed Butter Rice Recipe With Rosemary & Thyme along with  ,   ,   and finish off the meal with a dessert of  . 4.949387320https://www.archanaskitchen.com/herbed-butter-rice-recipe-with-rosemary-thyme
Spinach Sun Dried Tomato Pasta Recipe is a one pot pasta which is made with some of the delicious ingredients like Spinach leaves, Sun dried tomatoes and Zucchini. If you have to come back home in the evening and need to prepare dinner, this is one dish that you should have on your list. Add everything into a casserole, cook and it's done. Serve with and a glass of red wine for a classy weeknight dinner. If you like this recipe, you can also try    4.900497512https://www.archanaskitchen.com/spinach-sun-dried-tomato-pasta-recipe
Konkani Style Patholi/Kadabu Recipe-Sweet Dumpling Recipe is such a heavenly dish prepared with Rice, coconut and jaggery. The dumplings are favorite among the people in the South Canara region. It is generally prepared by using Turmeric leaves, then the outside rice layer is smeared over the leaves and the stuffing of jaggery and coconut is placed inside and folded. The entire leaf is sealed and steamed. But in this recipe we have used butter paper which is easily available at the market. You can even use Banana leaf and steam the dumpling as it gives a different flavor itself. Serve the after a nice meal of    and   with hot steam rice.  If you are looking for more Sweet recipes here are some: 4.779030440https://www.archanaskitchen.com/konkani-style-patholi-kadabu-recipe-sweet-dumpling-recipe
Spinach And Capsicum Pasta Recipe is an Italian recipe made from spirali pasta and loaded with spinach and capsicum. This recipe is made with the Del Monte Pasta - Gourmet Spirali and can be cooked for your weeknight dinner. Did you know- Spinach is necessary for bone health, eyes, nervous function, skin and hair health, and it also provides minerals, vitamins, iron and protein to the body and capsicums are a good source of vitamin A, C, and folate. They are low in calories and hence good to include in their daily diet for weight-watchers. Serve with for a quick and lip smacking Italian dinner. If you like this recipe, you can also try other pasta recipes such as :   4.825370675https://www.archanaskitchen.com/spinach-and-capsicum-pasta-recipe
Wheat Grass Rasam RecipeWheat Grass Rasam Recipe is made by combining the juice of wheat grass along with tamarind and cooked with tomatoes, rasam powder and finally tempered with spices gives this healthy wheatgrass rasam.  We generally consume wheatgrass juice in empty stomach weekly once whenever they are available in the market as they contain huge amount of chlorophyll, which is an important blood builder and purifier. Did you know: Wheatgrass has chlorophyll which neutralizes toxins, controls blood sugar related problems and also helps to purify the liver.   Serve Wheatgrass Rasam with hot steamed rice and for a comforting simple meal. If you like this recipe, you cana also try other Rasam recipes such as  4.955342903https://www.archanaskitchen.com/wheat-grass-rasam-recipe
Lauki Bharta Recipe - Spiced & Mashed Bottled Gourd Recipe is a nice twist to the usually not so liked bottle gourd. Lauki (Bottle gourd) has good amount of water content in it and is healthy vegetable which should be consumed regularly. Serve the  along with , & a for a perfect weeknight dinner or even pack into the lunch box for work. - Lauki is rich in calcium and magnesium, it also helps for weight loss as well. It reduces the blood pressure in the body and is a health friendly vegetable. Lauki an healthy vegetable should be served in a pleasant way. You may also like other that can be tried and served to your dear ones.4.846481418https://www.archanaskitchen.com/lauki-bharta-bottle-gourd-bhartha-recipe
Spring Vegetables Tagliatelle Pasta in Mustard Lemon Basil SauceThe with mustard lemon and basil sauce is a refreshing summer pasta. The pasta sauce made with the addition of Dijon Mustard, lemon and olive oil combined with basil and black pepper, was simply outstanding. The tanginess and the spice from both the lemon and mustard with fresh green vegetables made it an instant hit to my palate. I made another modification, so my children could palate it as well, I added some fresh cream and parmesan cheese and I have to mention they did not mind the mustard and lemon. I guess the addition of cream mellowed it a bit and they plated it really well. I also did not have tagliatelle, hence used a combination of fettuccine and spaghetti that made it just as perfect. Serve   with wine, toasted  ,   and  . Here are a few more pastas to try4.779951100https://www.archanaskitchen.com/spring-vegetables-fettuccine-with-mustard-lemon-and-basil-sauce
Sun Dried Tomato Penne Pasta Salad With Goat CheesePasta salads are simple, quick and versatile. This vibrant Sun Dried Tomato Penne Pasta Salad with fresh flavours straight from the Mediterranean is perfect for picnics, potlucks, lunch box or even a light lunch/supper. Sun dried tomatoes are blended together with sweet Italian basil leaves and pine nuts to make a pesto, which is used as a dressing for the pasta. The intense sweet-tart flavour of the sun-dried tomatoes makes this simple salad zesty while the cherry tomatoes add a burst of freshness. Goat cheese lends a unique tart flavour to the salad but you can alternatively use Parmesan cheese. Serve with for a weekend dinner. If you like this recipe, you can also try other pasta recipes such as  4.936085220https://www.archanaskitchen.com/sun-dried-tomato-penne-pasta-salad-with-goat-cheese
Fruit And Nut Lauki Brownies RecipeSneaking a vegetable into the brownies not only adds some good things, it also adds valuable moistness into the brownies, as in this Fruit And Nut Lauki Brownies Recipe. This is an easy recipe that just needs a couple of bowls and spoons to put together, with a bit of grated lauki, and as much nuts and dry fruits as you can. Make sure you have apple sauce also, which is essentially the peeled apples, cooked and pureed. It also does not involve the painful process of squeezing out any moisture from the lauki, since the brownies batter can be prepared with the same rich moisture of grated lauki. Great for kids snack boxes and they can hardly tell a vegetable in there. This can also be served as a party dessert after a meal like   during a barbeque party at home, or after a meal of   with your family and friends. If you like this recipe, try more such as4.816216216https://www.archanaskitchen.com/fruit-and-nut-lauki-brownies-recipe
वेजीटेरियन काबुली पुलाव रेसिपी - Vegetarian Kabuli Pulao Recipe अफगानिस्तान के काबुल क्षेत्र से है. इसमें हमने मीट की जगह काबुली चने का प्रयोग किया है जिसमे प्रोटीन की मात्रा बहुत अधिक होती है. इसमें दालचीनी और गरम मसाले का भी प्रयोग किया जाता है जो इस पुलाव को और भी स्वादिष्ट बनाता है.  को या और पापड़ के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद हो, तो आप यह भी बना सकते है4.501639344https://www.archanaskitchen.com/vegetarian-kabuli-pulao-recipe-rice-layered-with-chickpea-curry-in-hindi
हैदराबाद स्टाइल कुस्का रेसिपी - Hyderabad Style Kuska Recipe एक सरल चावल की रेसिपी है जिसे बिरयानी बनाने के लिए प्रयोग किया जाता है. इस रेसिपी को बिरयानी राइस के नाम से भी जाना जाता है. इसमें प्याज और मसाले डाले जाते है जिससे इसका स्वाद और भी बढ़ जाता है.  को और हैदराबादी बगारा बैंगन के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद हो, तो आप यह भी बना सकते है4.981723238https://www.archanaskitchen.com/hyderabad-style-kuska-recipe-biryani-rice-recipe-in-hindi
No Onion No Garlic Lauki Paneer Kofta Curry Recipe is a flavoured tomato based curry. The koftas are made by combining Lauki/bottle gourd and paneer with Indian spice and just pan fried to give a healthy touch to the dish. The koftas are then soaked onto the curry.  Bottle gourd and paneer is an innovative way of using the ingredient to make koftas which gives it a unique taste to the whole dish. The dish becomes healthy as well as tasty when it is eaten. Serve your mouth-watering with , and  for your weekday meal. If you like this recipe, here are more that you can make for your house parties:4.843867820https://www.archanaskitchen.com/lauki-paneer-kofta-curry-recipe-no-onion-no-garlic-recipe
Lauki Burfi With Paneer Recipe - Bottle Gourd Fudge With Cottage Cheese is an Indian sweet recipe which has the goodness of nutritious bottle gourd and ( ). Bottle gourd has 90% water in it. Bottle gourd is recommended by Ayurveda for better digestion. Because of its water content, it’s a boon for weight watchers. It can help in quenching extreme thirst in diabetic patients. Loaded with essential minerals and vitamins like calcium, magnesium, phosphorus, vitamin A, C and folate, it is popular for combating high blood pressure and improving heart health. Serve the healthy recipe of as a nutritious sweet. You can pack it up for your kids snack box or serve it after your everyday meals. If you like this recipe, you can also try these such as4.862589357https://www.archanaskitchen.com/lauki-burfi-with-paneer-recipe-bottle-gourd-fudge-with-cottage-cheese
कर्नाटका स्टाइल हुग्गी रेसिपी - Karnataka Style Huggi Recipe एक पारम्परिक रेसिपी है जिसे कर्नाटक में बनाया जाता है. श्रीक्रिष्ण का त्यौहारजिसे उडुपी में बनाया जाता है, तब यह डिश प्रसाद के रूप में बाटी जाती है. इसमें इमली का भी प्रयोग किया जाता है जो इस डिश को हल्का सा खट्टा स्वाद देता है. को सुखी पालक दाल या इमली गोज्जु के साथ परोसे।  अगर आपको यह रेसिपी पसंद हो, तो आप यह भी बना सकते है4.946428571https://www.archanaskitchen.com/karnataka-style-huggi-rice-and-moong-dal-savory-porridge-in-hindi
Ginger Garlic Chicken Recipe Ginger Garlic Chicken Recipe is a delicious Indo Chinese style chicken gravy that is flavoured with ginger and garlic as the name suggests and tossed along with other asian sauces, making it a flavoursome dish you will absolutely love. The addition of the ginger teriyaki sauce instantly lifts up the dish, giving it a lovely after taste.  Serve  Ginger Garlic Chicken Recipe along with   or   followed by a dessert of   for a simple weekend meal.4.954330709https://www.archanaskitchen.com/ginger-garlic-chicken-recipe
Spicy Baby Potatoes RecipeWho doesn't like potatoes? I love potatoes in all forms. This is one such humble root that mixes with everything and adapt it's flavor. Those days when you have nothing in your fridge, there comes the potato as rescue. Baby potatoes are one cute looking thing, which I find most fun to cook. If it's roasted or grilled or pan fried or curries, baby potatoes are loved in every possible way. Serve along with and for a weekday lunch or dinner. If you like this recipe, you can also try other such as4.881652661https://www.archanaskitchen.com/spicy-baby-potatoes-recipe
हैदराबादी बिरयानी रेसिपी - Hyderabadi Biryani Recipe पारम्परिक रेसिपी है जो हैदराबाद में बहुत प्रसिद्ध है. आप इसमें चिकन या मटन दोनों का प्रयोग कर सकते है. इस बिरयानी को सप्ताहंत के खाने के लिए बनाए या अपने हाउस पार्टीज के लिए बनाए। स्वाद और फ्लेवर से भरपूर, यह रेसिपी बनाने में आसान है और आप इसे अपने पसंद के सालन या रायते के साथ परोस सकते है. को और मिर्ची के सालन के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.881888209https://www.archanaskitchen.com/hyderabadi-biryani-with-basmati-rice-mutton-chicken-in-hindi
गाजर दही चावल रेसिपी - Curd Rice With Carrots Recipeदक्षिण भारत के हर घर में दही चावल बनाया जाता है. गर्मियों के दिनों में दही चावल एक प्रयाप्त डिश है लेकिन यहाँ हमने दही चावल का ट्विस्ट दिया है गाजर जोड़कर। यह एक आसान रेसिपी है जिसे बनाने में बहुत काम सामग्री और समय का प्रयोग होता है. यह डिश आपके पेट के लिए भी अच्छी मानी जाती है. को और पापड़ के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.949771689https://www.archanaskitchen.com/curd-rice-with-carrots-recipe-in-hindi
गाजर वडी रेसिपी - Gajar Vadi Recipe एक महाराष्ट्रियन रेसिपी है जिसमे बेसन, गेहूं का आटा और मसलो का प्रयोग किया जाता है इस रेसिपी में कसी हुई गाजर का प्रयोग किया जाता है जो इसे और भी सेहतमंद बनाता है.  को शाम के नाश्ते के लिए या के साथ परोसे।  अगर आपको यह पसंद है, तोह आप यह भी बना सकते है 4.936758893https://www.archanaskitchen.com/gajar-vadi-recipe-maharashtrian-style-steamed-carrot-dumplings-in-hindi
कीरई वडई रेसिपी - Keerai Vadai Recipe एक स्वादिष्ट वडई रेसिपी है जिसे दक्षिण भारत में बनाया जाता है. यह तमिल नाडु में स्ट्रीट फ़ूड ककी तरह बेचा जाता है. यह बनाने में बहुत आसान है और बर्रिश के दिनों के लिए पर्याप्त डिश है. को और फ़िल्टर कॉफ़ी के साथ शाम के नाश्ते के लिए परोसे।  अगर आपको यह पसंद है, तोह आप यह भी बना सकते है,4.943152455https://www.archanaskitchen.com/keerai-vadai-recipe-made-with-figaro-pure-olive-oil-in-hindi
चीज़ क्रैकर्स रेसिपी - Cheese Crackers Recipeअगर आप कुछ स्वादिष्ट बनाने का सोच रहे है जो आप चाय या कॉफ़ी के साथ परोस सकते है, तो यह जरूर बनाए। इसमें बहुत कम सामग्री का प्रयोग होता है और यह बनाने में भी बहुत आसान है. अप्प इसे अपने बच्चो के स्नैक बॉक्स में भी पैक कर सकते है. को , या फ़िल्टर कॉफ़ी के साथ शाम के नाश्ते के लिए परोसे।  अगर आपको यह पसंद है, तो आप यह भी बना सकते है 4.956363636https://www.archanaskitchen.com/cheese-crackers-recipe-in-hindi
नदरू के कबाब रेसिपी - Nadru Ke Kabab Recipe को तवा पराठा और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है तो, आप यह भी बना सकते है 4.995594714https://www.archanaskitchen.com/nadru-ke-kabab-recipe-lotus-stem-in-spicy-gravy-in-hindi
मसाला पोहे रेसिपी - Masala Pohe Recipe रेसिपी एक सरल, सेहतमंद रेसिपी जिसे आप अपने सुबह के नाश्ते के लिए बना सकते है. यह करवार के NKGSB भोजन की एक डिश है जिसे दिवाली के त्यौहार पर भी बनाया जाता है. इसमें स्मोकिंग मेथड का भी प्रयोग किया जाता है जो इस पोहे को और भी स्वादिष्ट बनाता है. को सुबह के नाश्ते के लिए या के साथ परोसे। अगर आपको यह पसंद है, तो आप यह भी बना सकते है     4.932142857https://www.archanaskitchen.com/masala-pohe-recipe-in-hindi
Besan Oats Ladoo Recipe is a healthy twist on the popular festival favourite - snack box too. They are easy to make, use regular everyday pantry ingredients and result in yummy ladoos minus all the extra calories. Serve as a dessert after your everyday meal of , and . If you like this recipe, you can also try other Ladoo Recipes such as4.852374840https://www.archanaskitchen.com/besan-oats-ladoo-recipe
Dal Tadka Recipe Flavored with Lemon and Coriander is a simple to cook recipe that is packed with flavors from lemon and coriander. This recipe of dal tadka is one of my oldest recipes and was almost lost in my recipe pile. It so happened that my brother often makes this recipe and I would have to dig into my pile to find the one I sent him, as he would always want it the way I had first shared it with him. So this of dal tadka recipe is just for keepsake and old times, on how simple cooking can get with just a few spices - just like how mom would make it. Serve along with and for a weekday meal. If you like this recipe, you can also try other Dal recipes such as4.920344456https://www.archanaskitchen.com/dal-tadka-recipe-flavored-with-lemon-and-coriander
Amrood Raita Recipe - Guava Raita is a wonderful way to add ripened guava into your curd to create a delicious raita. The ripened guava goes really well with the creamy curd and tempered spices like mustard seeds, dry red chillies and curry leaves is poured on top and served. This raita pairs it up for a good hot stuffed parathas as your morning breakfast or it can also be had along with a spicy rice. Guava are a great source of Vitamin C and helps in regulating the blood pressure level that is really good for controlling the diabetics. Serve the along with , to complete your meal.  If you are looking for more Raita Recipes here are some : 4.886297376https://www.archanaskitchen.com/amrood-raita-recipe-guava-raita
Fusilli Pasta Recipe In A Spicy Roasted Beetroot Sauce is a lip smacking pasta recipe which is cooked in a roasted beetroot Sauce. The addition of chili, garlic and the roasted beets makes this pasta absolutely wholesome and delicious. If you like this Fusilli Pasta Recipe In Roasted Beetroot, you can also try other pasta recipes such as4.816326531https://www.archanaskitchen.com/pasta-with-spicy-roasted-beetroot-sauce
Pumpkin Coconut Ladoo Recipe is a power packed sweet energy balls made using yellow pumpkin and desiccated coconut. Yellow pumpkin has higher amounts of antioxidants and vitamins to keep the heart healthy. It is a great source of fibre, making it beneficial for weight watchers.  is quick to make healthy energy balls, prepared using minimal ingredients. We have replaced the white sugar with cane sugar in the recipe to make it even more healthier. A pinch of nutmeg adds a great flavour to the recipe as well. Serve the  as a snack, or as an after workout snack, along with a glass of  . If you like this recipe, try more such as4.836734694https://www.archanaskitchen.com/pumpkin-coconut-ladoo-recipe
Badam Pottukadalai Ladoo Recipe - Almond Chana Dal Ladoo is a super healthy, high protein recipe for sweetened balls that can be packed for the kids snack boxes or even had as a quick bite on the go when they are having a sugar craving or feeling low on energy.  Serve  as a tea time snack along with a hot cup of . You can also pack them in your snack box. Here's a few other interesting high-energy bites you might also want to make and stock at home:4.672099973https://www.archanaskitchen.com/badam-pottukadalai-ladoo-recipe
Maharashtrian Policha Ladoo Recipe - Left Over Roti Ladoo  which is a delicious Ladoo made from Leftover Rotis. It is a must try recipe when you have some left over rotis at your kitchen. It is the best way to make something delicious out of old and left overs. The rotis are toasted well in ghee and ground to a coarse powder along with some nuts and mixed along with jaggery to hold the ladoo shape. You can also add some brown sugar if you like and you can also experiment it with by adding different nuts like almonds, walnuts into the recipe. This will give an extra richness to the sweet. Serve the as a dessert after your simple meal of , and a roasted Papad. For other festive , you can also try making these in your kitchen:4.878260870https://www.archanaskitchen.com/maharashtrian-policha-ladu-left-over-roti-laddus
Roasted Vegetable Pasta Primavera RecipeServe  along with for a weekday dinner. Discover more of our pasta specialties:4.949438202https://www.archanaskitchen.com/roasted-vegetable-pasta-primavera-recipe
Penne Pasta Recipe In Alfredo Sauce With Roasted MushroomsThe  is a simple and wholesome pasta recipe made from freshly roasted mushrooms and tossed with a creamy Alfredo sauce.  Alfredo sauce is different from the regular sauce that you would normally make with flour. This sauce is packed with flavors from the cream cheese, the cream, and herbs. The roasted mushrooms along with a hint of garlic and olive oil adds to the burst of flavors into this quick to make pasta. Serve the for a quick weeknight dinner along with a to make a delicious weekend dinner. If you liked the Roasted Mushroom Penne Pasta Recipe, then you must our other Pasta Recipes : 4.878698225https://www.archanaskitchen.com/penne-pasta-with-roasted-vegetables-in-alfredo-sauce
Gujarati Gor Keri Recipe - Sweet And Spicy Raw Mango PickleGor Keri is a sweet mango pickle where raw mangoes are chopped and combined with sugar, jaggery and spices and then sundried. It goes well along with , , , or just plain . There are two different methods to prepare Gor Keri and Chundo. Traditionally, the mangoes are mixed with jaggery or sugar and are made to sit in the sun for 7-14 days until the sugar melts and attains a two-string consistency. Due to weather constraints for most people living in high-rise buildings, I devised another method to make them on the stove top. The pickle lasts up to a year when stored in a cool dry place. Make sure not to use wet spoons while scooping the pickle out. Here are a few more Pickle recipes that are worth try4.847683264https://www.archanaskitchen.com/gor-keri-sweet-and-spicy-raw-gujarati-raw-mango-pickle-with-jagerry
Ratalu Pakora Recipe - Purple Yam Pakora/Fritters is a unique pakora recipe where purple yam is dipped in besan batter and fried. These crunchy crispy pakoras are sure to be relished by your family and friends.  is very   but because ube  are   inside they also contain a lot more antioxidants than regular  . Plus ube   have beautiful   color which is amazing, and they contain lots of minerals, vitamin A and C, and many more healing agents. Prepare this Ratalu Pakoras and serve with or any other chutney of your choice. If you like this recipe, you can also try other Pakora recipes such as4.820346320https://www.archanaskitchen.com/ratalu-pakora-recipe-purple-yam-fritters
Pavakka Pachadi Recipe - Bitter Gourd Pachadiwhich is also called as Bitter Gourd Pachadi is a very easy comforting side dish from Kerala cuisine. It's made with bitter gourd, coconut and curd as main ingredients. It tastes great with rice. The initial prep, sauteing and curd helps in reducing the bitterness to a great extent, making the pachadi really tasty. Serve along with , and for a delicious everyday meal If you like this recipe, you can also try other such as:  4.926375712https://www.archanaskitchen.com/pavakka-pachadi-recipe-bitter-gourd-pachadi
Udupi Style Sambar Recipe - Masala Huli With Mixed VegetablesSambar/Sambhar is a lentil based vegetable stew with a tamarind broth. It is popular in South Indian cuisine. It is a common dish served in the Udupi Style Restaurants along with Idli/Dosas. 'Masala Huli' has vegetables, dal and coconut, which is a delicious combination on its own. Udupi food uses a lot of jaggery and this Sambar too is a bit on the sweeter side. You can add less jaggery if you desire.The use of freshly roasted and ground masala and jaggery makes this sambar extremely flavourful.   ? Drumstick pods helps to build strong bones, it is very good for pregnant women also. Drumstick pods which are known as moringa in local language is rich in calcium, Iron and vitamins. They are also have properties such purifying the blood, improves digestion and protects against infection. Serve along with and for breakfast. If you like this recipe, try more Sambar Recipes for your South Indian Vegetarian meal:4.905377456https://www.archanaskitchen.com/udupi-style-sambar-recipe-masala-huli-with-mixed-vegetables
Shukto Recipe - Bengali Mixed Vegetable in Mustard and Poppy Seed GravyThe is delightful recipe of mixed vegetables that is cooked in a mustard and poppy seed masala, panch phoran and milk. This dish has a very strong taste of mustard and can be an acquired taste. One of the core vegetables that are added to this is the bitter gourd, along with raw banana, potatoes, carrot and drumstick. You can of course add your own choice of vegetables, and experiment with this dish.  Serve the along with , and for a delightful meal.  If you like Bengali Cuisine, here are a few other recipes you can try  4.928003439https://www.archanaskitchen.com/shukto-recipe-bengali-mixed-vegetable-in-mustard-and-poppy-seed-gravy
वेजिटेबल पास्ता सूप रेसिपी - Vegetable Pasta Soup Recipeमोरक्कन फ्लेवर से भरपूर है और सर्दियों के लिए एक पर्याप्त रेसिपी है. आप इसे अपने खाने के लिए परोस सकते है या फिर इसे स्नैक की तरह पी सकते है. इस सूप को बनाए और हमे बताए की यह आपको कैसा लगा? को गार्लिक ब्रेड और अपने पसंद के सलाद के साथ रात के खाने के लिए परोसे।   अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी बना सकते है,4.903930131https://www.archanaskitchen.com/vegetable-pasta-soup-recipe-in-hindi
Narkel Naru Ladoo Recipe With Grated Coconut is a Bengali festive recipe which is usually prepared during Durga pooja and in countryside of India during special occasions like festivals. Traditionally prepared with reduced milk, here I have used sweetened condensed milk instead of taking hours to reduce milk manually. Serve these easy to prepare after your everyday meals as a dessert or as a snack with .  If you like this recipe, you can also try other such as:4.857923497https://www.archanaskitchen.com/narkel-naru-ladoo-recipe-with-grated-coconut
Atukula Ladoo Recipe - Sweetened Poha Energy Balls are the Sweetened Poha Energy Balls which is a healthy option for the Mithai lovers, made using poha (Flattened rice), ghee and jaggery. Atukula Laddu is an easy-to-make laddoo and is sure to delight your taste buds. Kids will love it too. It is made in South India during the festival of Janmashtmi. Serve along with your festive meal of , , , , and . Here are a few more that you can try at home:4.828483920https://www.archanaskitchen.com/atukula-ladoo-sweetened-poha-energy-balls-recipe
Orange Apple Arugula Salad Recipe With Honey Roasted Almonds & Ginger Dressing Orange Apple Arugula Salad Recipe With Honey Roasted Almonds & Ginger Dressing is an absolute winner.  This salad made with juicy wedges of orange wedges, crunchy apples, and peppery arugula leaves, dressed in a mix of ginger and orange juice with a bite in the poppy seeds that is added to this delicious salad that can be served as an appetizers at your parties.  Serve the Orange Apple Arugula Salad Recipe With Honey Roasted Almonds & Ginger Dressing along with  , followed by a dessert of  to complete the meal.4.979166667https://www.archanaskitchen.com/orange-apple-arugula-salad-recipe-with-honey-roasted-almonds-ginger-dressing
Raw Mango Dhokla Recipe Topped With Sweet Mango ChutneyThe Raw Mango Dhokla Recipe is packed with flavors from grated raw mango along with the green chillies and ginger. Once the dhokla is steamed, a delicious sweet and spicy raw mango chutney is added on the top to give it that extra punch in taste. The Raw Mango Dhokla Recipe makes a great party starter recipe or even serve for an evening snack during the summers. If you like the Raw Mango Dhokla Recipe, you must try our other Dhokla Recipes  4.937209302https://www.archanaskitchen.com/raw-mango-dhokla-recipe-topped-with-sweet-mango-chutney
Vegetable Rice Upma RecipeVegetable Rice Upma is a quick healthy and light breakfast option. Upma is such a versatile dish that we can make upma from almost everything, rava, wheat, oats, ragi, millets, rice and even quinoa. Adding vegetables not only makes the dish tasty but healthy too. When one gets bored of the regular rava upma, rice upma makes an interesting addition to your breakfast menu. Serve Vegetable Rice Upma with  followed by  for a traditional South Indian breakfast. You can also try other Upma recipes such as4.898833611https://www.archanaskitchen.com/vegetable-rice-upma-recipe
Kesar Shrikhand Recipe - Greek Yogurt Pudding With SaffronShrikhand Recipe is a popular Indian Sweet Yogurt Pudding with Nuts and Spices that is made during festivals, weddings or engagements. When we lived overseas and came home to visit my in-laws in India, Shrikhand and was one of the first meals we ate, making this a treat to look forward to when we came back home. During summer, the addition of mango pulp or pureed mangoes to Shrikhand makes another classic favourite known as  . This dish is versatile and allows for the addition of fruit pulp, a range of Indian spices or even nuts. Serve the Shrikhand topped with nuts, fruits like pomegranate, sliced green grapes, chopped mangoes and many more to enhance the taste and making it rich and festive. It makes a great dessert for parties when you cook an Indian menu. You might like more milk based Indian sweet recipes like , and 4.839006440https://www.archanaskitchen.com/shrikhand-a-yogurt-pudding-with-nuts-and-spices
पालक पूरी रेसिपी - Palak Puri Recipe , यह एक मठरी की रेसिपी है जिसमे पालक का भी प्रयोग किया गया है. आप इस पालक पूरी का चाय के साथ शाम में आनंद ले सकते है या फिर अपने खाने के बिच में स्नैक की तरह खा सकते है. को के साथ शाम के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है तो, आप यह भी बना सकते है 4.941281139https://www.archanaskitchen.com/palak-puri-recipe-crispy-spinach-puri-snack-in-hindi
टमाटर और चकुंदर का सूप रेसिपी - Tomato & Beetroot Soup Recipe एक सरल सूप है जो की पोषण से भरपुर है. इसमें कॉर्न फ्लौर या क्रीम का प्रयोग नहीं किया जाता। इस सूप को सर्दियों या बारिश के दिनों में बनाए और इसका आनंद ले.   को अपने खाने से पहले परोसे खाने में , और परोसे।  अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी बना सकते है,4.923076923https://www.archanaskitchen.com/tomato-beetroot-soup-recipe-in-hindi
Ambade Kaarle Lonche Recipe - Hog Plums & Bitter Gourd Pickle is a South Indian Style hog plums and bitter gourds pickle. This is a recipe from the Karnataka's Karwari GSB (Goud Saraswat Brahmin) cuisine. Karwari recipes use a lot of jaggery in their cooking like the Udupi cuisine. It is a very simple but extremely flavourful dish. It would be made by my grandmother in Karwar only on the first day of Ganesh Chaturthi and never again in the whole year. This could be because the ambade are mainly available during the month of Shravan nearing Ganesh Chaturthi. Rest of the year we do not get this sour fruit. This recipe can stay good for a year if stored and handled hygienically.  Serve  as an accompaniment with a meal of ,  , and  . If you like this recipe, try more recipes like4.995726496https://www.archanaskitchen.com/ambade-kaarle-lonche-recipe-hog-plums-bitter-gourd-pickle
Karathe Nonche Recipe - Bitter Gourd Pickle is a spicy, tangy, mildly sweet and pleasantly bitter Indian pickle made with bitter gourds and some aromatic Indian spices with some tamarind for the sour element. Enjoy with and  or along with any Indian flatbread like   and a bowl of  . If you like this recipe, You can also try other such as:4.924623116https://www.archanaskitchen.com/karathe-nonche-recipe-bitter-gourd-pickle
Egg Idiyappam Recipe - Rice Vermicelli Upma with Scrambled EggsThe Egg Idiyappam Recipe is a wholesome breakfast made with rice string hoppers, scrambled eggs and spices. The rice noodles are easy to cook and digest as well making it a balanced meal for breakfast or even a tea time snack. Serve Egg Idiyappam Recipe (Rice Vermicelli Upma with Scrambled Eggs) with  or  . If you like this recipe, try similar Kerala recipes like4.841930116https://www.archanaskitchen.com/egg-idiyappam
Greek Style Broken Wheat Salad with Chickpeas Fresh Mint & Feta RecipeGreek Style Broken Wheat Salad with Chickpeas Fresh Mint & Feta Recipe is a comforting salad made with healthy broken wheat. It is a cold salad tossed with vegetables and herbs. A dash of lemon juice gives it a fresh and tangy flavor to the dish. Bulgur or Broken Wheat is the grain from the whole wheat kernels that have been parboiled, cracked and broken. The grain is rich in protein, vitamins, minerals and low in fat. Serve the Greek Style Broken Wheat Salad with Chickpeas Fresh Mint & Feta Recipe for breakfast or as a Light Dinner meal. If you are looking for more Broken Wheat Recipes here are some : 4.838394794https://www.archanaskitchen.com/greek-style-broken-wheat-salad-with-chickpeas-fresh-mint-feta-recipe
Bharwa Karela Masala Recipe is a stuffed recipe in which bitter gourd is stuffed with spices and peanuts roasted in oil. The Bharwa karela itself is a dry dish but when coupled with spicy gravy, it makes a delicious accompaniment for rice or akki roti. Bitter gourd is known for its health benefits but the bitter taste which it carries makes it difficult to be eaten by kids and even many adults. Bitter gourds are chopped and soaked in salt to reduce it bitterness. Later, they are washed thoroughly with water and then stuffed with grounded peanut coconut spicy masala. You will be amazed to see that the bitterness would have reduced without jaggery and the bitter gourd tastes delicious with the masala.  Serve  along with , and for an everyday meal. If you like this recipe, you can also try other such as:4.915631692https://www.archanaskitchen.com/bharwa-karela-masala-recipe
Healthy Bharwa Karela Recipe - Stuffed Bitter Gourd is an Indian Masala Stuffed Bitter Gourd which is a combination of taste with health since it uses lesser oil than the conventional Bharwa Karela which is usually deep fried. This recipe is shallow fried with yummy stuffing inside. With no added jaggery, I must mention it is healthy for diet conscious and diabetic folks too.  Serve along with , and for an everyday meal. If you like this recipe, here are more that you can make for your everyday meals:4.877595628https://www.archanaskitchen.com/healthy-bharwa-karela-recipe-indian-masala-stuffed-bitter-gourd
Andhra Style Kakarakaya Vepudu Recipe - Bitter Gourd Stir Fry is a delicious preparation of the Bitter Gourd also known as Karela or Pavakkai. The addition of onion and garlic along with the south indian flavors of curry leaves, makes vegetables delectable. Serve the Andhra Style Kakarakaya Vepudu along with topped with ghee and a to along with it. : Bitter gourd is rich in various vitamins, minerals, and dietary fiber. It has double the level of all these essential nutrients than those that are present in some other fruits and vegetables. Traditional medicine recommends drinking bitter gourd juice on an empty stomach in the morning to lower the blood sugar level and keep diabetes in check. If you like this recipe, you can also try other such as:4.824613852https://www.archanaskitchen.com/andhra-style-kakarakaya-vepudu-recipe-bitter-gourd-stir-fry
Grilled Basil Pesto Chicken Sub Sandwich RecipeThe is a hearty meal recipe, where a sub bread is filled with marinated and chargrilled pesto chicken and layered with cheese, mayonnaise and red chilli sauce. A completely flavour packed sandwich with the right amount of proteins and the carbs from the chicken & cheese and bread respectively.  Serve the The along with   and   for a weekend lunch. Take a look at some more   Recipes, which you can make in your kitchen: 4.954314721https://www.archanaskitchen.com/grilled-basil-pesto-chicken-sub-sandwich-recipe
Kolkata Style Egg Roll Recipe (Wrap or Frankie Recipe) - Roz Ka Khana With Figaro Olive OilOther wrap recipes that you might like4.894656229https://www.archanaskitchen.com/kolkata-style-egg-roll-frankie-wrap
Stuffed Capsicum Makhani Recipe is a delicious comforting Indian curry that you can prepare at your home for a weekend meal. The gravy is a luscious creamy tomato base flavoured with some Indian whole spice which is served along with a stuffed capsicum with crumbled paneer and potato. It is an innovative way of creating a dish using day to day ingredients at kitchen and making something special and appetising for your kids and family.   Serve the along with ,  for an delicious Indian lunch or dinner. If you are looking for more Curry recipes here are some : 4.917842118https://www.archanaskitchen.com/stuffed-capsicum-makhani-recipe
Cheesy Grilled Sandwich With Smoked Chicken Recipe is a fusion of continental and Indian cuisine. A masaledar tandoori chicken along with some smooth melt in the mouth cheese makes the filling for this sandwich. Grilled until golden brown, the sandwich is crispy on the outside and with the crunchy chicken and soft cheese on the inside, makes for a great evening snack that can be served as part of a high tea menu as well. Pairing it with a nice salad and some potato crisps will give you a complete meal.  Serve along with   and   for a delicious weekend meal. Take a look at some more that you can make for evening snacks:4.937659033https://www.archanaskitchen.com/cheesy-grilled-sandwich-with-smoked-chicken-recipe
Mozzarella Basil Sandwiches Recipe is a quick sandwich recipe that can be made with just few ingredients. The sandwich consist of a multigrain bread, that has a creamy pesto spread, topped it up with freshly cut tomatoes and a soft slice of mozzarella cheese. The sandwich will become a favourite snack among your children and it can even be packed for their lunch box. Serve the for breakfast along with the  which has a sweet fragrance from the cardamom spice making it perfect for a refreshing breakfast. The tea not only helps you to wash away all the stress but has all the essential benefits of a green tea. Green tea is loaded with antioxidants and nutrients that have powerful effects on the body by helping with nausea, digestion, mental alertness and provides relief from cold. If you are looking for more here are some :4.948623853https://www.archanaskitchen.com/mozzarella-basil-sandwiches-recipe
Broken Barley Upma RecipeBroken Barley Upma is a healthy upma recipe that is made with broken barley and vegetables. Barley is quick to cook millet and tastes delicious when combined with vegetables, asafoetida.  Often times, we even have this for a one dish dinner along with some chutney. You can also pack this into your lunch box to make your light and yet filling.  Serve this upma along with for breakfast to make a complete and wholesome meal.  Here are a few more healthy breakfast recipe ideas 4.834075393https://www.archanaskitchen.com/broken-barley-upma
Chicken Bánh Mì Recipe - Vietnamese Grilled Chicken Sandwich is a healthy sandwich that you can pack for your lunch box or just had as your weekend meals. The recipe is very simple and easy to make. Banh mi are famous street food dish in Vietnam. It is a kind of sandwich made by slicing a Baguette lengthwise and filling it with various authentic filling like pickled cucumber, carrots, radish, jalapeños, and grilled tofu for vegetarians or pork sausages for non-vegetarians. It is also smeared with a good amount of mayonnaise before layering the sandwich.  In this recipe we have added a twist by using some grilled chicken marinated with Asian sauces to give it a Asian flavoured touch to your sandwich. Baguette has been the staple food of Vietnam since the influence of French cuisine in the Mid-19th century. Banh Mi literally translates to “Banh” – any kind of food and “Mi” means Bread. Serve the along with a  by the side and a glass of  to make your weekend meal complete. If you are looking for more Sandwich recipes here are some : 4.906801008https://www.archanaskitchen.com/chicken-banh-mi-recipe-vietnamese-grilled-chicken-sandwich
Corn And Bell Pepper Sandwich Recipe is an easy to make recipe. It is healthy, since the filling has greek yogurt in place of mayonnaise and flavored with dried herbs making it delicious. Serve the along with as an after school snack for kids or as a tea time snack. If you like this recipe, you can also try other which you can make at home:4.829912023https://www.archanaskitchen.com/corn-and-bell-pepper-sandwich-recipe
Awadhi Style Sheermal Recipe - Sweet Flat BreadAwadhi Style Sheermal Recipe is an Indian famous flatbread which is flavoured with saffron. It is very soft and fluffy flat bread, it can be eaten along with different kind’s curries. It is considered as one of the rare delicacies from Hyderabad and Lucknow. It is traditionally baked in a tandoor oven. In the early stages, it was made like a roti but later on, it was made little thick in the form of Naan. Serve the Awadhi Style Sheermal Recipe with to make it a comforting Lunch meal. If you are looking for more bread recipes here are some : 4.887012987https://www.archanaskitchen.com/awadhi-style-sheermal-recipe
Smoky Eggplant Soup RecipeSmoky Eggplant Soup Recipe is a healthy way to consume aubergine in the form of a soup. The aubergine is smoked by roasting it in an oven and then blending it into a smooth paste. The soup is then seasoned with vegetable broth and some roasted cumin powder to enhance the flavor. The soup is served warm and best consumed during the cold winter season. Serve the Smoky Eggplant Soup Recipe by sprinkling some toasted almonds for a healthy breakfast meal along with . If you are looking for more soup recipes here are some of our favourites : 4.902027027https://www.archanaskitchen.com/smoky-eggplant-soup-recipe
Tangy Lemon Pickle Recipe With Kalonji & Rock SaltHandmade pickles are always the demanding pickles and reasons are very simple - we can trust the ingredients, we can trust the hygiene quality and moreover we all in love with that taste. Being expert in making almost all pickles, my grandmother always the best in making Tangy Lemon Pickle Recipe With Kalonji & Rock Salt. This Tangy Lemon Pickle Recipe is very easy recipe as ingredients are very easily available like spices rock salt, turmeric, chilli, mustard etc. You can also prepare the same recipe with lime. Serve Tangy Lemon Pickle Recipe With Kalonji & Rock Salt along with the main meal of parathas and yogurt or rice, poriyal and If you want to try more pickle recipes, here are a few more of them4.834602829https://www.archanaskitchen.com/tangy-lemon-pickle-recipe-with-kalonji-rock-salt
Homemade Vegetable Stock RecipeHomemade Vegetable Stock is fairly simple and quick to make and results in a delicious liquid that is packed with flavors and nutrients. All it takes is an assortment of vegetables, or even bits and bobs leftover in the fridge. Odds and ends like half a carrot, or a cut tomato, some leeks, mushrooms, spring onions, or even lemon grass, that you would not otherwise have a use for. Herbs of any kind can be added to add a bit of extra flavour and punch to the stock. Once ready, homemade vegetable stock can be used as a base for Soups or even to cook rice, quinoa, or couscous. An easy way to boost flavor without adding extra calories.4.913842619https://www.archanaskitchen.com/video-recipe-how-to-make-homemade-vegetable-stock
Bardoli Ki Khichdi RecipeBardoli Ki Khichdi is a delicious khichdi recipe made with rice and tur dal, along with mild spices and raw mango. The raw mango adds a sight tanginess to the khichdi, giving it a right kind of balance against the spices that are added. Bardoli is a region in Gujarat which unlike the Gujarati cuisine, the food is more on the spicier side.  Unlike the normal khichdi, this Bardoli Ki Khichdi's texture is more like a pulao yet softer to eat. Potatoes and peas are added to make it even more wholesome. Serve the Bardoli Ki Khichdi along with   and Papad for a simple wholesome weekday lunch. If you like this recipe, here are a few more Kichadi recipes4.910056657https://www.archanaskitchen.com/bardoli-ki-khichdi-recipe
Orange Cranberry Cupcakes RecipeMoist and flavourful orange cranberry tutty fruity cupcakes are perfect for holiday gift or can be served for breakfast or in evening with a cup of coffee or tea. These Orange Cranberry Cupcakes recipe is easy to prepare and is a definite crowd-pleaser. You can optionally add tutti fruity to add the crunch and flavour. Serve Orange Cranberry Cupcakes over breakfast or as a tea time snack. Take a look at more cake recipes4.836734694https://www.archanaskitchen.com/orange-cranberry-cupcakes-recipe
Breakfast Enchiladas With Mushroom Sauce Recipe is a Mexican inspired wholesome meal, where vegetables, scrambled eggs are wrapped in tortillas and topped with a roasted mushroom sauce. This is a great make-ahead meal since you can make the different components in advance and then assemble them just before serving. Breakfast Enchiladas with Mushroom sauce makes for a hearty meal any time of the day. Serve along with and Fresh Fruit bowl for weekend breakfast. If you like this recipe, you can also try other Enchilada recipes such as4.933774834https://www.archanaskitchen.com/breakfast-enchiladas-with-mushroom-sauce-recipe
Dum Murgh Aatishi Recipe - Spicy Smoked Chicken Recipe is a North Indian Style Chicken recipe which has its own unique flavours. On this occasion of Eid this Recipe is sure to please your family and guests. With its versatility, it can be served with steamed rice or parathas and assorted naans too. In this dish, chicken is marinated with spices and cooked to perfection and lastly you give it a dum of coal for its smoky flavour. Serve  along with , , and for a weekday meal. If you like this recipe, you can also try other Chicken recipe such as4.903695409https://www.archanaskitchen.com/dum-murgh-aatishi-recipe-spicy-smoked-chicken-recipe
Cucumber Sandwich With Yogurt Dill Spread Recipe is a simple and fresh sandwich that can be made anytime of the day. All you need is three main ingredients to help you create this wonderful flavored sandwich. Cucumber is a great way to add vitamins and nutrient to your everyday meal. Yogurt spread on the other hand is a healthy option instead of using mayo for your sandwich spread. Serve the along with some  and pack it as a lunch box or serve it as a after school snack with .  If you are looking for more here are some: 4.829561528https://www.archanaskitchen.com/cucumber-sandwich-with-yogurt-and-dill-spread-recipe
Cauliflower Chutney Grilled Sandwich RecipeWe usually make sabzi out of cauliflower, but there are a lot of time when there is a piece of cauliflower left in the fridge and we don't know what to do of it. Here is your answer! Make these scrumptious out of it and I am sure everyone in the family will love it. Serve along with or any other dip of your choice. If you like this recipe, you can also try other such as4.743253100https://www.archanaskitchen.com/cauliflower-chutney-grilled-sandwich
Onion And Cheese Pepper Sandwich Recipe is a quick and easy to make sandwich, which you can quickly prepare and pack for your kids lunch box. It has bread and cheese which kids love. Serve the Onion and Cheese Pepper Sandwich Recipe in kids lunch box or as an after school snack along with a fruit smoothie. If you like this recipe, take a look at more flavorful which you can make in your kitchen:4.531114327https://www.archanaskitchen.com/onion-and-cheese-pepper-sandwich-recipe
Banana Date Smoothie Recipe is a delicious and wholesome drink that I make when children return back from school. Combining dry fruits like dates adds the nourishment and it tastes delicious too in the smoothie. Banana Date Smoothie also makes a quick energy drink that is quite refreshing after a tedious workout at the gym. Serve  with   or   and pickle for breakfast. Bananas are good for the heart, digestive system and vision. They are packed with potassium, a mineral electrolyte that keeps electricity flowing throughout your body, which is required to keep your heart beating. Bananas' high potassium and low sodium content may also help protect your cardiovascular system against high blood pressure. Banana is easy to digest and chew hence considered great food for the kids as well. Dates are considered good for constipation, intestinal disorders, heart problems, anemia, diarrhea and abdominal cancer. Dates are rich in several vitamins, minerals and fiber too. If you like this recipe, try more recipes like4.902035185https://www.archanaskitchen.com/banana-date-smoothie
Kale & Leeks Frittata Recipe is an made with egg and cheese, similar to omelette but usually loaded with cheese and vegetables or meat and typically half-cooked on the stovetop and finished off with a quick bake in the oven. This is a delicious breakfast specialty but because it is usually so loaded and wholesome with veggies, cheese and other toppings of your choice, it is fit to be a meal and can be made for brunch, lunch, or dinner too. In this recipe, kale and leeks are used. They make a great combination, especially with some good quality cheese to complement the greens. Serve the along with buttered toast,   and fruits to make a wholesome breakfast. You might also like more wholesome breakfast recipes like:4.896842105https://www.archanaskitchen.com/kale-and-leeks-frittata-recipe-italian-style-omelette
Murungai Keerai/Drumstick Leaves Adai Recipeis a crepe that is made from the combination of at least two lentils and rice. Traditionally considered as a tiffin dish can be had for breakfast or dinner. A variety of vegetables can be added like chopped cabbage, grated carrots, spinach. But the most favorite combination is the adai made from drumstick leaves also called as the Murungai Keerai. Drumstick leaves is known for its excellent source of nutrition and is natural energy booster. Drumstick leaves also known as Moringa, helps lower blood pressure, blood sugar in diabetics and is a also sleep aid. Its detoxifying effect may come from Moringa's ability to purify water. Moringa acts as a coagulant attaching itself to harmful material and bacteria.   At home we serve  with jaggery, butter and a tall glass of . Here are more adai recipes to try :   4.845841785https://www.archanaskitchen.com/murungai-keerai-drum-stick-leaves-adai
Chinese Egg Kathi Roll RecipeChinese Egg Kathi Rolls make for a high protein snack for kids when they get back from school or from an sport activity. These rolls are made from fried eggs that are cooked along with chinese oats and made into strips and wrapped in a paratha. If you have some paratha handy at home, these rolls can be made in a jiffy for an evening snack. Serve the Chinese Egg Kathi Rolls with    as a Tea Time Snack. Other recipes that you can cook up with eggs are:  4.729230769https://www.archanaskitchen.com/chinese-egg-kathi-roll
Spicy Aloo Frankie Recipe ( Potato Wrap or Roll Recipe)The Spicy Aloo Roll also known as the wrap or a frankie is a delicious wrap that has just roasted potatoes that are wrapped in a healthy whole wheat plain paratha. It is nutritious and makes a perfect kids school lunch box or a weeknight dinner. Wraps are known as rolls or frankies in India and are a popular kind of street food as well. Serve the delicious roasted Spicy Potato wrap for the kids lunch box or as a travel snack or just a weeknight dinner. If you are looking for more Roll Recipes here are some :4.890921886https://www.archanaskitchen.com/spicy-aloo-roll-wrap-frankie
Baked Muesli Tart with Strawberry Yogurt and Chia Seeds Recipe Baked Muesli Tart with Strawberry Yogurt and Chia Seeds Recipe is a must try recipe. The tart is made wholly with the richness of muesli and other healthy ingredients. It is then baked and topped up with some seasonal fresh strawberry flavored yogurt. In this way you can keep your calorie content low and at the same time try dishes that you were craving to eat. As strawberries are in season, they can be mixed into your yogurt to create a smooth and fresh flavored curd. Strawberries will help in providing you Vitamin C and Muesli will give the richness of dietary fibers and potassium. Serve the Baked Muesli Tart with Strawberry Yogurt and Chia Seeds Recipe as dessert or as a healthy snack during the tea time.  If you are looking for more Tart recipes here are some : 4.798657718https://www.archanaskitchen.com/baked-muesli-tart-with-strawberry-yogurt-and-chia-seeds-recipe
Spinach & Corn Quesadilla Recipe is an all-time favorite dish for the kids and as well as adults. The Spinach and corn Quesadillas are made from a whole wheat tortilla or homemade parathas and is stuffed with sautéed spinach and corn and tossed in Cheesy Garlic Mayo.  Serve the along with a and a glass of for snack or dinner. If you like kids recipes you can make a few of these favorites4.876360470https://www.archanaskitchen.com/quesadillas-spinach-corn-recipe-kids-recipes-made-with-del-monte
Sprouted Moong And Methi Pulao Recipe are both packed with beneficial nutrients. This Sprouted Moong and Methi Pulao, with the goodness of both these wholesome ingredients, makes for a healthy and appetising one-pot meal. Use fresh Methi leaves for maximum flavour and taste. This recipe suggests the direct addition of Methi leaves, but if you want to reduce the bitterness, blanch them in water for 1 to 2 minutes and then add to the pulao. Serve along with , or any other raita of your choice for a weekday lunch or dinner. If you like this recipe, you can also try other such as  4.908396947https://www.archanaskitchen.com/sprouted-moong-and-methi-pulao-recipe
Rice Paper Vegetarian Spring Rolls Recipe (Healthy Summer Rolls)The Rice Paper Vegetarian Spring Rolls also popularly called as the Summer Rolls make perfect appetizers for picnics or summer parties. There are many variations to the filling for the rice paper spring rolls and most often many of them use glass noodles. In this recipe, I have used tofu, roasted mushrooms and a few raw vegetables that are tossed in a spicy dressing. Serving the Rice Paper Vegetarian Spring Rolls along with   perfectly complements the dish and adds a refreshing taste to the palate. Other recipes you can try are:4.854462243https://www.archanaskitchen.com/rice-paper-vegetarian-spring-rolls-recipe-healthy-summer-rolls
High Protein Spinach Basil & Cheese Omelette Recipe is a healthy breakfast dish made by flavoring the omelette with basil paste and filling it with high protein and iron such as spinach and corn. Folded omelette are classic French style egg preparation made with various yummy filled stuffing.The stuffing can be seasonal or it can depend on the type nutrition needed for a diet. Serve the along with toasted bread and a glass of  breakfast. If you are looking for more breakfast recipes here are some:4.765082267https://www.archanaskitchen.com/high-protein-spinach-basil-cheese-omelette-recipe
Cheese Masala Omelette Recipe are easy to make recipes, a great source of protein and are loved by one and all worldwide. Indians have taken the humble omelette and created it their own by adding vegetables and the quintessential Indian garnish of coriander leaves. Cheese Masala Omelette Recipe is an easy to make Omelette that can be whipped up by any one in less than 20 minutes. So here is a step by step recipe of a Indian style Masala cheese omelette, a combination of eggs, onions, tomatoes, cheese, chillies and coriander leaves all whisked in one bowl and cooked on a low heat.  Serve Recipe with a cup of and a fruit bowl for a sumptuous breakfast. If you like this recipe, here are a few more Omelette recipes you can try. 4.805433186https://www.archanaskitchen.com/cheese-masala-omelette-recipe
Paneer Tikka Momo Recipe has an Indian filling of the paneer tikka that is crumbled and filled into this Indo Chinese momo, which is then steamed and served hot along with a dipping sauce.  Masaledar paneer tikka marinated, cooked and crumbled, filled and sealed to make this out of the box momo preparation.  Serve  as an appetizer along with a meal of   and   for a weekend meal. 4.930000000https://www.archanaskitchen.com/paneer-tikka-momo-recipe
Chilli Cheese Mushroom Momo Recipe is a momo filled with creamy and spicy chilli mushrooms. These momos make a great appetizer for parties. The mushroom are chopped small and then sautéed till soft and mixed with cheese to keep it soft and gooey. The momo is then rolled to different shapes and then steamed in a bamboo steamer. The momo will easily take 10 to 15 minutes to cook. Serve the  as a starter along with   for a indo chinese party at home. If you liked the , take a look at our favorite Momo recipes below.4.927784578https://www.archanaskitchen.com/chilli-cheese-mushroom-momo-recipe
Chocolate Toast Recipe Topped With Pumpkin & Sunflower SeedsThe is a delectable toast which has a spread of melted dark chocolate, topped With Pumpkin & Sunflower Seeds.  We are sure you will not find any more difficulty in feeding little ones, this healthy and crunchy multi seed toast. Just layer with a homemade chocolate spread that cooks in a minute and sprinkle on the toast along with the toasted seeds.  Serve  along with a hot cup of for breakfast or an evening snack. You can also give this to your kids for their evening snacks. If you like this recipe, here are a few more Toast recipes you can try for breakfast4.927797834https://www.archanaskitchen.com/chocolate-toast-with-toasted-seeds-recipe
Bengali Style Basanti Pulao Recipe is made from a heady fragrance of Gobindobhog that is soaked in turmeric to a get a golden touch. An overload of cashews, raisins and a hint of perfume of whole spices makes this a heaven for rice lovers. Rice is been a comfort food for generations and this is a nice and lovely recipe that you will want to indulge in, time and again. Serve  along with   and . To end the meal on a sweet note, you can aso serve  . If you like this recipe, try more that you like to try in your kitchen:  4.919376694https://www.archanaskitchen.com/bengali-style-basanti-pulao-recipe
Moong Sprouts Pulao RecipeCooking healthy is as important as cooking easy sometimes. There are many ways to use sprouts in dishes and this recipe uses sprouts in a one pot dish for one of those quick weekday tiffin boxes or quick dinners. This is a delicious pulav recipe which you can also make as a side dish for your Weekend meals. Serve along with ,  and a roasted papad for a wholesome and a fulfilling weekday meal. You can even pack it in your kids lunch box. If you like this recipe, you can also try other such as  4.876799557https://www.archanaskitchen.com/moong-sprouts-pulao-recipe
Banana Walnut Chai Smoothie Recipe makes for a delicious healthy smoothie which will give you an instant boost of energy. The addition of apple and , makes this a wholesome drink, with the added aromatic flavours of chai and cardamom. The smoothie makes up for 265 Calories and is super healthy and delicious. Have the Banana Walnut Chai Smoothie for breakfast with a side of for a filling breakfast.  Other smoothie recipes that you can try are:4.730360934https://www.archanaskitchen.com/banana-walnut-chai-smoothie-recipe
Greek Style Gigantes Plaki Recipe-Oven Baked Broad Beans with Vegetables is a classic recipe made with Broad beans popularly known as “Giant Beans” in a tomato based sauce and baked. The recipe is filled with lots of herbs to give in the flavor to whole dish. Once it is baked to the right texture, the beans will be creamy and cooked along with the tangy tomato sauce. You can substitute the broad beans with any kind of beans that are available in the market and you can also make it very healthy by adding some extra vegetables for the crunch.  Serve the as a one pot meal with   for a Sunday Dinner. If you are looking for more Dinner Recipe Ideas here are some : 4.923076923https://www.archanaskitchen.com/greek-style-gigantes-plaki-recipe-oven-baked-broad-beans-with-vegetables-recipe
Chana Pulao Recipe - Spicy Chickpea Pulao is an easy one pot meal that is your solution to veggie nights and for days when you want to serve something more than the same old vegetable biriyani. Studded with protein-rich chickpeas, fragrant from the garam masala, this basmati rice pulao/pilaf is easy and quick. Served with any raita of your choice, this is one delicious pot of rice. Serve with , or any raita of your choice and a roasted papad for your everyday meals. If you like this recipe, you can also try our other like  4.935955623https://www.archanaskitchen.com/chana-pulao-recipe-spicy-chickpea-pulao
Spiced Coconut Oatmeal With Assorted Fruits Recipe is a simple homemade quick breakfast recipe made with few healthy ingredients. Sometimes when we are in a hurry to go out for work but at the same if we are looking for some quick and healthy breakfast to grab, this recipe will surely help you out to keep you fit and energetic. Cooking oats in coconut milk make it a vegan dish as it is natural soy- and gluten-free, coconut milk is often a good choice for those with multiple food allergies. Serve  topped with some more fruits during a quick morning breakfast along with .  If you are looking for more oats based recipes here are some of our favorites:  4.961123110https://www.archanaskitchen.com/spiced-coconut-oatmeal-with-assorted-fruits-recipe
Methi Masoor Dal Recipe With Whole MasoorMethi Masoor Dal Recipe is a delicious lentil curry made with whole Masoor dal and fresh fenugreek leaves. This recipe is a healthy choice for the intake of everyday protein and is also packed with vitamins and minerals. Masoor Methi Dal is a fantastic way to sneak in greens in your kids diet as well. Serve Masoor Methi Dal along with Phulka and Raita for a wholesome weekday lunch. The tanginess from the tomatoes goes really well with the Spicy flavor added into the dal. Did you know: Fenugreek is a good source of protein, minerals, and vitamins. Fenugreek fresh leaves and stems are rich in calcium, iron, carotene, Vitamin A, C, and ascorbic acid. Fenugreek has good properties for sugar and lipid control. Serve the Methi Masoor Dal Recipe along with  ,   to make it a wholesome Indian diabetic friendly dinner. If you are looking for more Dal recipes here are some : 4.917201540https://www.archanaskitchen.com/methi-masoor-dal-recipe
Foxtail Millet Lemon Rice Recipe-Elumichai Thenai also known as Elumichai Sadam in Tamil is a healthy version of the rice dish that is made from thinai, also known as foxtail millets. The Lemon millet recipe is packed with flavors from lemon, green chillies and curry leaves. The millet adds to the nutrition and fiber to the diet and making it a perfect lunch box for kids. Serve  along with and  , or plain yogurt. Foxtail millet (Thinai) is a millet that is high in carbohydrates, rich in fiber and minerals such as copper and iron. Millets release sugars slowly and thus have a low glycemic index making it a super food for diabetic. Here are a few more millet recipes to try4.866498741https://www.archanaskitchen.com/foxtail-millet-lemon-rice-recipe-thenai-sadam
दाल तड़का रेसिपी - Dal Tadka Recipe Flavoured With Lemon And Corianderएक सरल रेसिपी है जिसमे निम्बू और धनिये का भी प्रयोग किया जाता है. यह एक सरल रेसिपी है जिसे आप अपने हाउस पार्टीज और रोज के खाने के लिए बना सकते है. फ्लेवर और स्वाद से भरपूर, आपको यह दाल जरूर पसंद आएगी। को , , और के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,5.000000000https://www.archanaskitchen.com/dal-tadka-recipe-flavored-with-lemon-and-coriander-in-hindi
Spinach And Corn Sandwich Recipe Flavored With Sandwich Spread Who doesn’t like sandwiches, and when it comes to making tiffin recipes for kids or carrying high tea snacks for picnics, sandwiches are the best options thought! Del Monte brings sandwich spread that can now be collaborated with any veg or non veg sandwich filling which makes some amazing and delicious grilled sandwiches. Spinach blanched and chopped then teamed with some corn kernels when mix with makes a flavorful, filling and a healthy tiffin snack that is surely loved by both kids and the grown ups.  Serve along with for the breakfast and a cup of . If you like this recipe, you can try more such as:4.857433809https://www.archanaskitchen.com/spinach-and-corn-sandwich-recipe-flavored-with-sandwich-spread
Spicy Onion Tomato Masala Sandwich RecipeMake this during tea time with a hot cup of Masala chai. You can also serve it during your tea time parties and for breakfast. The spicy onion tomato stuffing makes this sandwich more delicious and appetising. Serve along with for your breakfast along with  or as a tea time snack. If you like this recipe, you can also try other such as :   4.807575976https://www.archanaskitchen.com/spicy-onion-tomato-masala-sandwich-recipe
Quick And Simple Egg Curry RecipeThe is a quick and simple recipe that can be made in less than 30 minutes if you have all the ingredients ready. This egg curry is a delicious spicy preparation of the eggs in a onion garlic ginger and tomato based gravy. makes a delicious dinner or a Sunday brunch when served along with , and a . If you like this recipe, you can also make these at your home:4.878044434https://www.archanaskitchen.com/egg-curry-recipe
मालाबार स्टाइल डेट्स धनिया चटनी रेसिपी - Malabar Style Dates Coriander Chutney Recipe, खट्टी मीठी चटनी है. इसमें खट्टापन इमली से आता है और मीठापन खजूर से. इसमें थोड़ा सा तीखा स्वाद भी आता है क्यूंकि इसमें सुखी लाल मिर्च का प्रयोग किया जाता है. यह चटनी बनाने में बहुत आसान है और इसमें कम सामग्री का प्रयोग किया जाता है.   को इडली/डोसा के साथ परोसे या फिर इसका प्रयोग आप रोल बनाने के लिए भी कर सकते है.  अगर आपको यह रेसिपी पसंद है तो, आप यह भी बना सकते है 4.992307692https://www.archanaskitchen.com/malabar-style-dates-coriander-chutney-recipe-in-hindi
Delicious Avocado Salad Recipe with VegetablesSalads have been a huge part of my diet since childhood, and to date I incorporate salads in my meals on a regular basis. With constant experimentation, I have found salads that are not only healthy but also amazingly delicious. This Delicious Avocado Salad Recipe with Vegetables is my favourite. Avocados are loaded with good fats, fibre and have high nutritional value, add to it the goodness of other vegetables like carrots, cucumber, tomatoes and you have yourself a wholesome filling salad. Serve the as a healthy evening snack, or as a dinner appetizers before . Other recipes that you can try with avocados are:4.946341463https://www.archanaskitchen.com/delicious-avocado-salad-recipe-with-vegetables
Saoji Egg Curry Recipe is a popular cuisine from the Nagpur region of Maharashtra. The cuisine is known for being spicy, fiery and predominantly non vegetarian. The ingredients used are fairly simple however, the combination makes it very spicy. In the traditional saoji cuisine, a special variety of chilies are used called the Bhiwapuri chilies, which gives the dish the distinctive spicy flavour and red colour. Even though, the saoji refers to a spicy and hot, we have toned down the spice levels so that people of all age group can enjoy. You can increase the level of spices and chilies if you like it more spicy. The freshly ground saoji masala is prepared to induce more flavour into the dish. Serve the  along with and for a delicious weeknight dinner. If you like this recipe, you can also try other such as  4.916039375https://www.archanaskitchen.com/saoji-egg-curry-recipe
Vegetarian Sloppy Joe Recipe is a healthy Burger that is stuffed in with lentils. As lentils are always at our kitchen pantry it becomes much easier to make this burger in a jiffy for your kids. The stuffing is made with masoor dal and simmered in a delicious tomato gravy.  Once the stuffing is made all you have to do is now to just assemble it with and drop a tablespoon of Cheesy Garlic Mayo to add in the extra flavor and taste to the burger. Serve the along with a glass of  for a simple meal.  If you are looking for more kid friendly recipes, then here are a few more you can try : 4.857651246https://www.archanaskitchen.com/vegetarian-sloppy-joe-recipe-kids-recipes-made-with-del-monte
कोथामली थोगयल रेसिपी - Kothamalli Thogayal Recipe में हरे धनिये का प्रयोग किया जाता है जिसका ज्यादातर गार्निश के लिए प्रयोग किया जाता है. इस चटनी को अपने किचन में बनाए और हमे बताए की यह आपको कैसी लगी. यह बनाने में तो आसान है है खाने में भी बहुत स्वादिस्ट है. आप इसे बनाकर फ्रिज में 2 दिन के लिए स्टोरे कर सकते है.   को इडली/डोसा और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है तो, आप यह भी बना सकते है 4.955555556https://www.archanaskitchen.com/kothamalli-thogayal-recipe-coriander-leaves-chutney-in-hindi
Lentil & Coconut Milk Soup RecipeThe is healthy and flavorful soup for winter or a weeknight dinner. The addition of coconut milk adds a little twist to the soup and makes it creamy and rich and delicious. Serve the  along with a and enjoy this soup with friends and family. Other recipes that you can try are:4.924528302https://www.archanaskitchen.com/lentil-and-coconut-milk-soup-recipe
सेब और किशमिश की चटनी रेसिपी - Apple And Raisin Chutney Recipe एक ब्रिटिश स्टाइल स्प्रेड है जिसमे दालचीनी पाउडर का भी इस्तेमाल किया जाता है. आप इसे अपने सुबह के नाश्ते के लिए ब्रेड या पराठे के साथ परोस सकते है. को तवा पराठा और मसाला चाय के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है तो, आप यह भी बना सकते है 4.941248470https://www.archanaskitchen.com/apple-and-raisin-chutney-recipe-in-hindi
Karuvepillai Pachadi Recipe - Curry Leaf Raita Karuvepillai Pachadi Recipe is essentially a Curry Leaf Raita which has creamy yogurt flavoured with a freshly ground masala of curry leaves, ginger and green chillies, topped with a tadka of crispy fried curry leaves that adds to the flavour and texture of this raita.  Serve Karuvepillai Pachadi as a side dish along with   and   for a delicious south indian lunch.  4.976100629https://www.archanaskitchen.com/karuvepillai-pachadi-recipe-curry-leaf-raita
Punjabi Style Egg Curry Recipe is a delicious and perfect recipe to make on lazy weekdays. It requires few ingredients and gets ready in less time. This dish is very popular in North India and is usually served on the road side dhabas with rice or chapatis. Serve along with , and for a weekday meal. If you like this recipe, you can also try other such as4.887661142https://www.archanaskitchen.com/punjabi-style-egg-curry-recipe
अचारी मसाला पाउडर रेसिपी - Achari Masala Powder Recipe एक ऐसा मसाला है जिसे आप बनाकर स्टोर करें और जरुरत अनुसार अपनी सब्ज़िओ में इसका प्रयोग करें। इसमें मेथी के बीज, सौंफ, जीरा, राइ, धनिये के बीज, कलोंजी और सुखी लाल मिर्च का प्रयोग किया जाता है.  आप इसका प्रयोग अचारी पनीर या अचारी भिंडी बनाने के लिए कर सकते है.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है4.877794337https://www.archanaskitchen.com/achari-masala-powder-recipe-in-hindi
Achari Chicken Tikka Wrap Recipe is a delicious snack that can be had for your lunch as well. The snack is very healthy as the chicken pieces are grilled with less oil and will provide you with enough protein for your diet. The best part about this Chicken Tikka Wrap is it is spiced up and flavoured with Nutralite Achari Mayo, which not just adds to the creaminess but also a super delicious taste. , apart from its fabulous taste, the mayo is enriched with Vitamin A, D & E which meets 30% of your daily vitamin requirement. You can make use of pita bread or normal tawa paratha for the wrap and stuff it with vegetables like fresh tomatoes, pickled onions and lettuce leaves for the extra crunch.   Serve the Achari Chicken Tikka Wrap Recipe as a snack along with glass of   or a  by the side.  If you are looking for more wrap recipes here are some : 4.878007834https://www.archanaskitchen.com/chicken-tikka-wrap-recipes
Egg and Cheesy Garlic Mayo SandwichThe  is super simple. It is a great way to camouflage the eggs and serve them differently. It is a great idea for those who find the sight and smell of eggs over  powering. Use Whole Wheat bread or Multigrain bread to make it completely healthy. If you would like to skip the bread, simply serve the filling as a salad. We have used a delicious and creamy Cheesy Garlic Mayo by Nutralite which adds to the extra flavour of this egg mayo sandwich. :  , apart from its fabulous taste, the mayo is enriched with Vitamin A, D & E which meets 30% of your daily vitamin requirement. So go ahead and give this sandwich a try and your kids will love it. are an all-natural source of high-quality protein and are one of the only foods that naturally contain . Serve these sandwiches as part of breakfast or an evening snack.  Serve the  with   and some and for a healthy breakfast. If you like this Egg Salad Sandwich Recipe,  here are some more : 4.894759636https://www.archanaskitchen.com/egg-salad-sandwich-recipe
Malvani Fish Curry Recipe - Delicious And Spicy Fish Curry is a special dish that is originated western coastal region of India. Malvani cuisine has got its influence from both Maharashtra and Goa.  They are typically non-vegetarian eater mainly seafood because of their close proximity to the ocean. As the fisherman’s catch their fresh fishes that becomes a part of their everyday meal. In Malvani fish curry we have used freshly ground into it and is slowly stewed with sautéed onions, tomatoes in coconut milk. Few pieces of kokum is also added to give a souring element into the curry. Serve the   along with some , , by the side to make a delicious lunch or dinner. It also makes a perfect weekend lunch or weekend dinner idea. If you are looking for more Fish curry recipe here are some : 4.914330685https://www.archanaskitchen.com/malvani-fish-curry-recipe-delicious-and-spicy-fish-curry
Kolhapuri Palak Egg Curry Recipe is packed with flavors. The gravy is filled with aromas from spices like cumin seeds, cloves, bay leaves, palak, onions and coconut are sautéed well with garam masala powder and then ground to form a luscious gravy. The boiled egg is then roasted with oil and served along with kolhapuri palak curry. The recipe is a wonderful twist on the usual flavors that we usually try at our kitchen. Serve the along with , and to make it a complete meal.  If you are looking for more , here are some : 4.886395512https://www.archanaskitchen.com/kolhapuri-palak-egg-curry-recipe
रोस्टेड कॉलीफ्लॉवर दिल सूप रेसिपी - Roasted Cauliflower Dill Soup Recipe एक स्वादिष्ट रेसिपी है जिसमे गोबी को सेक कर उसका सूप बनाया जाता है. इसमें दूध का भी प्रयोग किया जाता है जो इसे और भी अच्छा टेक्सचर देता है. आप इस सूप को सर्दियों या मानसून के दिनों में बना सकते है. को अपने रोज के खाने से पहले परोसे या फिर किसी सलाद के साथ रात के खाने के लिए परोसे. अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.970212766https://www.archanaskitchen.com/roasted-cauliflower-dill-soup-recipe-in-hindi
Cabbage Paneer Paratha Recipe Cabbage Paneer Paratha Recipe is made from whole wheat flour dough stuffed with finely chopped cabbage and freshly made paneer, spiced up with green chillies, coriander leaves and cumin powder, makes this paneer paratha healthy and delicious. The Paneer Paratha can make a meal in itself and served with a pickle and some yogurt or raita. The paratha makes a great lunch box as well, as it does not brittle and remains soft when heated in a microwave oven. If you like the parathas for breakfast or dinner, you must try some of our favorites.4.816101461https://www.archanaskitchen.com/cabbage-paneer-parathas-cottage-cheese-stuffed-flat-bread
Persian Chicken Kidney Bean Stew Recipe is a flavour packed dish made from a combination lentil and meat. Both are filled with good amount of protein and is cooked along with some fresh and dry herbs. We have mixed two different kinds of herbs which are chopped parsley and coriander leaves that gives in the freshness and flavour to the dish.  Serve the  along with some and fresh by the side for your Sunday Dinner Meal.  If you are looking for more Chicken recipes here are some : 4.967741935https://www.archanaskitchen.com/persian-chicken-kidney-bean-stew-recipe
Gujarati Style Multigrain Masala Kadak Puri Recipe - Masala MathriThe Gujarati Style Multigrain Masala Kadak Puri Recipe is traditional deep fried snack made during festivals like Diwali or Holi. Crisp golden Kadak Puris as they are called is seasoned with spices and is an easy to make snack that you can take when you travel.  The Kadak Masala Puri (Mathri) also makes a finger food for kids either to munch on as it is or into their snack box for school. Serve Gujarati Style Multigrain Masala Kadak Puri at tea time along with chai with and . If you like Tea time snacks, then you might like like to make4.896457017https://www.archanaskitchen.com/gujarati-style-multigrain-masala-kadak-puri-recipe-masala-mathri
Chaat Masala Recipe Chaat Masala Recipe is a quick masala made with ingredients that are easily found in the kitchen. A mix of whole spices like peppercorns, cumin and coriander seeds combined with earthy black salt, and dry mango powder.  A super quick masala it can be used in making chaat recipes, in buttermilk recipes, raitas, dahi vadas and in any recipe, to up the chatpata quotient. 4.927933294https://www.archanaskitchen.com/chaat-masala-recipe
Paneer Tikka Sub Sandwich Recipe With Tandoori MayoThe is a delicious creamy and spicy sandwich that is made with paneer tossed in a Tandoori Mayo and chaat masala. The addition of fresh ingredients like cucumber, tomatoes, lettuce and onions adds to the freshness of this dish.  The addition of  in this recipe, not only gives the sub sandwich that creaminess it requires but comes will all the tandoori flavors that makes it super easy to make this dish. On the busy weeknights, all you need is a pack of bread, along with some fresh veggies, tandoori mayo and paneer and your dinner will be ready in 20 minutes. Serve the  as a wholesome one dish dinner for those busy weeknights. You can also serve it for breakfast with a cup of hot . If you like this recipe, you can also try other Sandwich Recipes such as4.870882944https://www.archanaskitchen.com/high-protien-paneer-tikka-sub-sandwich-with-tandoori-mayo
Konkani Style Pomfret Fry Recipe - South Indian Fish Fry Recipe is a tasty appetizer that you can create for your Seafood Indian meal. Konkani cuisine shares a similar cooking style from the three of their neighbouring states which are Goa, Maharashtra and Karnataka. Seafood are extensively consumed in this region. We have freshly ground our masala that goes on to the fish and pan fried till it well roasted and cooked. The masala has flavours from kokum, garlic, ginger, cardamom pod, freshly grated coconut and dry red chillies. We have ground coarsely to keep the light crunch on the fish as you eat. Serve the  along with some pickled onions and lemon wedges as an accompaniment to   and   to make weekend lunch meal.  If you are looking for more here are some : 4.929203540https://www.archanaskitchen.com/konkani-style-pomfret-fry-recipe-south-indian-fish-fry-recipe
Cabbage and Carrot Sambharo Recipe - Gujarati Vegetable Stir FryCabbage Cabbage and Carrot Sambharo Recipe is a traditional warm salad of sorts typically prepared in Gujarat. The unique thing about this salad is the vegetables are lightly stir fried but not cooked soft. They remain mildly crunchy, and are usually had along with papdi, dhokla, fafda and other popular Gujarati snacks. Sometimes it is also made with just carrots, or with the addition of raw papaya or capsicum. Serve Cabbage And Carrot Sambharo along with  or   for a simple mean.  If you like this recipe, you can also try other Dry Vegetable recipes such as4.914108778https://www.archanaskitchen.com/cabbage-and-carrot-sambharo-recipe-gujarati-vegetable-stirfry
Pabda Macher Kalo Jeera Diye Recipe - Bengali Pabda Fish Curry is a famous fish curry recipe from . Pabda fish is variety of catfish which is called butter catfish. Pabda fish is tasty and flavourful as well as healthy too. The flesh of pabda is very soft and it has smooth skin. In this curry, there is no onion and garlic but you can add them according to your taste and preference. It is a simple fish curry and therefore you can include them in your everyday meals too. Serve  along with and for a weekday meal. If you like this recipe, you can also try other for your Indian lunch/dinner such as:4.911915535https://www.archanaskitchen.com/pabda-mach-kalo-jeera-diye-recipe-bengali-pabda-fish-curry
Maachli Jaisamandi Recipe - Rajasthani Style Fish In Creamy GravyRajasthan cuisine is a royal cuisine, mostly comprising of the lost recipes of the traditional Royal Maharaja families. Their passion for food is still being preserved in the historical food journals, and passed onto the family cooks and chefs for us to enjoy the taste of grandeur. is a traditional fish recipe of Udaipur. Marinated fish fillets fried and cooked in a creamy rich gravy. Here the green chutney is layered in between two fish fillet then dipped in light batter to shallow fry. Yes, it is a little different but this is a delicious main course addition for your next family get together when served with saffron rice or pilaf. Serve  i along with , and for a weekday meal and enjoy it with your family. If you like this recipe, you can also try other such as4.924290221https://www.archanaskitchen.com/maachli-jaisamandi-recipe-rajasthani-style-fish-in-creamy-gravy
Cheesy Potatoes RecipePotatoes are everyone's best friend and they can be had anytime during the day in various forms. These  are easy and delicious and can be prepared in no time. It is a great dish to serve during house parties. Do try it and we are sure you will make it again and again.  Serve as a tea time snack with a hot cup of or .  If you like this recipe, you can also try other such as:  4.884738527https://www.archanaskitchen.com/cheesy-potatoes-recipes
Kesar Pista Falooda Recipe is a delicious Indian Dessert Drink prepared by condensing milk along with saffron and pistachios. Sabja seeds added to the falooda adds a very nice crunch while the falooda sev is nice and soft. Falooda tastes best when served chilled topped with ice cream, tutti frutti and cherries.  Sabja seeds are seeds from the sweet basil plant and it most nutritious when soaked in water and consumed. They are high in Omega 3 fatty acids, which helps in boosting metabolism which aids in weight loss. It reduces body heat, treats acidity and heartburn.  Serve this delicious as a dessert at your dinner party along with an meal of  ,  ,  ,   and  . If you like this recipe of Kesar Pista Falooda, here are a few other  that you can try:4.936413432https://www.archanaskitchen.com/kesar-pista-falooda-recipe
Corn Halwa Recipe - Makki Ka Halwa is a quick, delicious, melt in mouth sweet prepared with sweet corn. It is milk based halwa that has unique taste of sweet corn. You can make this delicious and easy Halwa for special occasions or festivals. Or just make it when you are craving for something sweet and easy to make.  Serve   as a dessert after a simple meal of , and for a weekday meal. If you like this Corn Halwa/ Makki Ka Halwa, you can also try other that you can make to satisfy your sweet cravings:4.859784284https://www.archanaskitchen.com/corn-halwa-recipe-makki-ka-halwa
Sutlac Recipe - Rose Infused Turkish Rice Pudding Sutlac Recipe is essentially a rice pudding made Turkish style. First the rice is cooked and then, mixed along with milk, thickened with rice flour and sweetened with sugar. The rice pudding is flavoured with the star ingredient rose water with a pinch of cinnamon that brings the flavours of the dish together.  Serve Sutlac as dessert after a meal of  ,   and  . 4.867823765https://www.archanaskitchen.com/sutlac-recipe-rose-infused-turkish-rice-pudding
Pineapple Paneer Tikka Recipe is a super easy starter that you can make quickly for any parties or just as a special starter for your brunch. The Paneer, the Indian Cottage cheese is flavored with a variety of spices and called by its many names like Malai Paneer Tikka, Hariyali Paneer Tikka, Tandoori Paneer Tikka, Nawabi Paneer Tikka and many more names. With subtle color variations the above recipes are prepared the similar way. Each chef and each region of North India brings out his or own flavors into this dish. We have created a twist by combining with pineapple and paneer and skewered, cooked over a grill top pan. Serve the along with , and to make it a complete meal. If you are looking for more here are some: 4.950912524https://www.archanaskitchen.com/pineapple-paneer-tikka-recipe
Cinnamon Breakfast Bowl With Cottage Cheese And WalnutsCottage Cheese (fresh crumbled homemade paneer) along with nuts, fresh fruits topped with honey or maple syrup, makes a very delicious breakfast or a healthy snack for children and adults. Serve it chilled. This alone serves as a whole breakfast. But you can also couple Cinnamon Breakfast Bowl With Cottage Cheese And Walnuts with a glass of  . If you like this recipe, here are a few more breakfast bowls to try4.886718750https://www.archanaskitchen.com/cinnamon-breakfast-bowl-with-cottage-cheese-and-walnuts
Sev Puri Recipe (Papdi Chaat) - Indian Street Food Evening SnackThe Sev Puri Recipe (Papdi Chaat) is a popular street food dish in India where the little crisp Indian crackers are layered with potatoes, chutneys, chaat masala, yogurt, and sev. The Sev Puri also known as Papdi chaat is an all time favorite among all chats because of its crisp and tangy taste. With chutneys stocked away in the freezer, and papdi premade, one can whip up simple chaats like the sev puri for a quick tea time snack. Serve the Sev Puri/Papdi Chaat as a evening tea time snack on a weekend along with or to make a complete meal. If you like weekend snack ideas that will go along with your tea and coffee then you must try -4.878973393https://www.archanaskitchen.com/sev-puri-recipe-papdi-chaat
Aloo Tikki Recipe - Spicy Potato Patties or CutletsServe the as a tea time snack with   or even make it into an   along with   and  . If you like , then you must try some of your favorites like:    4.819320472https://www.archanaskitchen.com/baked-aloo-tikki-spicy-potato-patties-cutlets
चकुंदर सलाद रेसिपी - Simple Steamed Indian Beet Salad Recipe एक सरल और सेहतमंद रेसिपी है जिसमे चकुंदर/बीटरूट को उबाल कर इसका प्रयोग किया जाता है. इसके ऊपर नमक, काली मिर्च और जीरा पाउडर भी डाला जाता है जो इसे और अच्छा फ्लेवर देता है.  को , और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.948453608https://www.archanaskitchen.com/simple-steamed-indian-beet-salad-recipe-in-hindi
Gajar Shimla Mirch Sambharo Recipe - Instant Gujarati Carrot Capsicum PickleGajar Shimla Mirch Sambharo is an instant vegetable pickle that is easy to make using very few ingredients. This instant carrot and capsicum is made with a traditional Sambharo Masala and goes well with dals, Here are a few more pickle recipes that you can also try savouring4.932502596https://www.archanaskitchen.com/gajjar-mirch-ka-sambhaar-instant-carrot-capsicum-pickle
Gujarati Methi Na Dhebra Recipe - Multigrain Jowar Bajra ParathaMethi na Debhra is a multigrain millet paratha made from jowar and bajra and flavoured with methi leaves and spices. Eating multigrains in the morning ensures a supply of dietary fibre and additional nutrients essential for the body. Gujarati women, especially the grandmothers, love to make the bread fresh and serve them hot along with butter and jaggery. It is fun and satisfying for the grandmothers to see the children smile and enjoy the food she has cooked for them with love. Here is a recipe Gujarati Methi na Debhra that comes straight from my grandmother’s heart. Serve Methi na Debhra along with  , and .  If you like this recipe, here are more Gujarati delicacies to try4.856671381https://www.archanaskitchen.com/gujarati-methi-na-dhebra-multigrain-jowar-bajra-paratha
निम्बू पुदीना कढ़ी पत्ता शिकंजी रेसिपी - Lemon Pudina Curry Leaf Shikanji Recipe in Hindi रेसिपी एक ताज़ा निम्बू का रस है जिसमे पुदीना और कढ़ी पत्ते का प्रयोग किया जाता है. इसमें जीरा, काला नमक और गुड़ का भी प्रयोग किया जाता है जिससे इसका स्वाद और भी बढ़ जाता है. को अपने मेहमानो को गर्मियों के दिनों में पालक की मठरी और नमकीन के साथ परोसे। 4.946360153https://www.archanaskitchen.com/lemon-pudina-curry-leaf-shikanji-recipe-in-hindi
Gujarati Dal Dhokli Recipe-Sweet & Spicy Tangy Dal Curry with Whole Wheat StripsThe is one of the most delicious Gujarati one dish meals that I was introduced to when I got married. Strips of spice whole wheat dough known as thepla dough are dropped into boiling hot lentils to get the soup like consistency along with pasta-like texture and crunchiness of the peanuts. It tastes delicious when served in a wide mouth soup bowl, drizzled with teaspoon of ghee and sprinkled with finely chopped onions. The makes a perfect one dish meal along with for dinners or a lazy Sunday afternoon lunch. If you like this recipe, you can also try other Dal recipes such as4.900062722https://www.archanaskitchen.com/gujarati-dal-dhokli-sweet-and-spicy-tangy-lentil-curry-with-whole-wheat-pasta-strips
Spinach And Soya Sub Sandwich Recipe uses soya chunks to mimic meatballs. Enriched with spinach and its inherent protein content, these faux-meatballs are delicious and nutritious at the same time. Best of all, the recipe uses baked soya-balls so no hassles of deep-frying or worrying about excessive oil-consumption! Use your favourite  to add flavour to the sub, along with the combination of two types of cheese and herbs. Serve  along with   for a weeknight dinner, or as a delicious party appetizer or snack box recipe. If you like this recipe, you can also try other such as4.917647059https://www.archanaskitchen.com/spinach-and-soya-meatball-sub-sandwich-recipe
Spinach And Sweet Potato Bombs Recipe is a wonderful recipe to be made from a mixture soft and light sweet potato with a healthy pairing of spinach leaves. The mixture is flavored with simple seasonings like oregano, thyme and crushed pepper. It is then fried till crisp on a kuzhi paniyaram pan, which is the best option of cooking the appetizer as it uses less oil. These will become the best option as a kids after school snack or as a healthy version of a party appetizer. Serve the along with and  by the side.  If you are looking for more here are some : 4.898443898https://www.archanaskitchen.com/spinach-and-sweet-potato-bombs-recipe
Mexican Taco Recipe With Spicy Tofu CrumbleMexican Taco Recipe With Spicy Tofu Crumble is a simple Mexican inspired dish made with corn tacos that are filled with a chatpata achari tofu crumbled which is tossed in fresh onion and tomatoes and packed with flavours from coriander. It's truly a twist to the original recipe and makes it a special weekend dinner. Serve your healthy Mexican Taco Recipe With Spicy Tofu Crumble along with  ,  , followed by a dessert of  If you are looking for more Mexican  dishes here are some of our favorites:4.969924812https://www.archanaskitchen.com/mexican-taco-recipe-with-spicy-tofu-crumble
High Protein Zucchini & Corn Patty Recipe The High Protein Zucchini and Corn Patties are an excellent way to flavor up the zucchini’s for a party or serve as an after school snack. These patties when clubbed with foxtail millet or soy granules or a high protein millet, makes them perfect to serve it as a low fat patties for a sandwich as well. Serve High Protein Zucchini & Corn Patty Recipe (Fritters) with sour cream,   or  . If you like this recipe, try more recipes like4.830112721https://www.archanaskitchen.com/high-protein-zucchini-patties
Mustard Mayo Baby Potato Salad Recipe is a delicious warm potato salad that can be served as an appetizer as it is or as a side to a main dish. The potatoes are coated in a mixture of  pungent mustard sauce which is then balanced out by the smooth mayonnaise and a bit of heat from the red chilli sauce.  Serve  along with   and  . Take a look at some more :4.947115385https://www.archanaskitchen.com/mustard-mayo-baby-potato-salad-recipe
Aloo Palak Sabzi Recipe - Sautéed Potatoes With Spinach is a simple and easy dish made from boiled potatoes and sautéed spinach, delicately spiced cinnamon. Potatoes high in starch and carbohydrates and spinach rich in iron and minerals, cooked with low fat ingredients makes it a perfect lunch box meal for kids and adults. Serve along with and  for a wholesome weeknight dinner. If you like this recipe, you can also try other Vegetarian recipes such as4.663538245https://www.archanaskitchen.com/aloo-palak-sabzi-sauteed-potatoes-with-spinach
Aloo Simla Mirch Ki Sabzi Recipe - Aloo & Capsicum Sabzi is a simple sabzi to make and is a delicious vegetable that is cooked along with the basic ingredients that will be available in your pantry any time. The addition of onion, ginger and roasted capsicum, makes the sabzi quick to make and delicious to eat. Serve If you like the Aloo Capsicum Sabzi Recipe, you can try our other below4.938985188https://www.archanaskitchen.com/aloo-simla-mirch-ki-sabzi-potatoes-with-green-bell-pepper
Smoked Tandoori Paneer Tikka RecipeThe is a quintessential dish of the North Indian cuisine. Paneer or Indian Cottage cheese is flavored with a variety of spices and called by its many names like Malai Paneer Tikka, Hariyali Paneer Tikka, Tandoori Paneer Tikka, Nawabi Paneer Tikka and many more names. With subtle color variations the above recipes are prepared in a  similar way. Each chef and each region of North India brings out his or own flavors into this dish. Smoked Paneer Tikka is something I learnt many years ago from a Marwari friend, who uses the Coal Smoking Method to get the Tandoori flavor to many dishes. Serve the  as a Party Appetizer with your meal of , , and . If you are looking for more , here are some: 4.875067024https://www.archanaskitchen.com/video-recipe-smoked-tandoori-paneer-tikka
हरे प्याज की पूरी रेसिपी - Hare Pyaaz Ki Puri Recipe एक स्वादिष्ट रेसिपी है जो आपकी रोज की पूरी का एक नया ट्विस्ट है. इस पूरी के आटे में गेहूं के आटे के साथ जीरा, अजवाइन और बारीक कटा हुआ हरा का प्रयोग किया जाता है. हरे प्याज इस पूरी को क्रंच देता है जो इस पूरी को और भी स्वादिष्ट बनाता है. को और के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.914335664https://www.archanaskitchen.com/hare-pyaaz-ki-puri-recipe-spring-onion-puri-in-hindi
Scrambled Egg Bread Upma Recipe With Potatoes, is a delicious blend of potatoes and eggs combined with leftover bread. The eggs along with the potatoes add nutrition to this dish, making it wholesome and delicious. Next time when you have some leftover bread, you must give this recipe a try. Serve  along with  for your everyday Breakfast. If you like this recipe, try more easy such as4.805555556https://www.archanaskitchen.com/bread-upma-with-potatoes-and-eggs
कुर्ग स्टाइल मशरुम करी रेसिपी - Coorg Style Mushroom Curry Recipe एक पारम्परिक रेसिपी है जिसे कूर्ग के कोडावा डिस्ट्रिक्ट में बनाया जाता है. इस करी को कोड़ावा कुम्मु करी भी कहा जाता है. इसकी करी बनाने के लिए नारियल, जीरा और लहसुन का प्रयोग किया जाता है. मशरुम में प्रोटीन की मात्रा अद्धिक होती है इसलिए यह आपकी सेहत के लिए भी अच्छा माना जाता है.  को केरला परोटा और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.940594059https://www.archanaskitchen.com/kodava-kummu-curry-recipe-coorg-style-mushroom-curry-in-hindi
दलिया पकोरा रेसिपी - Dalia Pakora Recipe एक स्वाद से भरपूर पकोरा है जो बनाने में तो आसान है ही, खाने में भी बहुत स्वादिष्ट है. इसमें प्याज, जीरा और अजवाइन का प्रयोग किया जाता है जो इसे एक अलग क्रंच देता है. आप इसे सर्दियों के या बारिश के दिनों में बना सकते है.  को और के साथ परोसे। आप इसके साथ एक गरम कप भी परोस सकते है. अगर आपको यह रेसिपी पसंद आई हो तो, अप्प यह भी बना सकते है4.907894737https://www.archanaskitchen.com/dalia-pakora-recipe-broken-wheat-pakora-in-hindi
Rajma Malai Cutlet Recipe - Roz Ka Khana With Figaro Olive OilThe is a lip smacking recipe that is made healthy with the addition of paneer and delectable spices. The Malai Cutlet makes a great appetizer for parties, a tea time snack for kitty parties or even as a high protein snack for kids. Serve the  along with a or to make a lip smacking appetizer.  is a great medium for everyday cooking. It not only makes the food taste great, but in addition it is healthy and packed with antioxidants that are good for health. Antioxidants slow down the ageing process and great for your heart. If you like this recipe, you can also try other such as4.654569892https://www.archanaskitchen.com/rajma-malai-cutlet-roz-ka-khana-with-figaro-olive-oil
Beetroot Chicken Cutlets Recipe is a succulent chicken patty that is so appetizing and just to look at. Imagine a mouth- melting bite of beets, juicy chicken and potato with a hint of spice, coated in crispy breadcrumb, Yummy, isn't it?  These are the perfect snack for your evening tea. The beetroot adds a lovely colour and flavour to the cutlets making them a great starter for dinner parties! Since the recipe calls for a pre cooking of veggies and chicken before the cutlet is shaped, you can just shallow fry the cutlet with less oil instead of traditional deep fried cutlet recipe. Serve  as party appetizers along with  or  , may be along with  . If you like this recipe, try more which you can make for your party appetisers.4.887096774https://www.archanaskitchen.com/beetroot-chicken-cutlets-recipe
Bhaji Miligai And Baby Potato Fry Recipe is made by shallow frying al dente cooked baby potatoes and bhajji miligai (bhajji chillies) along with garlic, curry leaves, and turmeric powder. This recipe can be made as an appetizer by sprinkling some besan powder & rice flour while shallow frying, to make it more crispier. Serve as a side dish along with , and for an everyday meal. If you like this recipe, here are few more you can try for your everyday meals: 4.881720430https://www.archanaskitchen.com/bhaji-miligai-and-baby-potato-fry-recipe
Bengali Style Hilsa Fish In Poppy Seeds & Yogurt Curry Recipe is a Bengali delicacy that is made with the hilsa fish available in monsoons. Hilsa is one of the favourite fishes of the region, that is locally grown near the Ganga river and its tributaries. Poppy seeds and the mustard seeds needs to be ground till smooth and be used in this recipe along with other spices like nigella seeds, haldi, and chilli powder. Then the gravy is poured on the plain salt-marinated hilsa fish pieces on a grill pan and cooked further till the fish is tender. The taste of the mustard oil in the dish is delectable and the addition of yogurt to the gravy gives a unique flavour to the recipe. This dish is a real treat for those who know the art of separating bones from cooked fish. Serve  along with ,  ,   and   for a wholesome lunch. If you like this recipe, try more such as:4.892107473https://www.archanaskitchen.com/bengali-style-hilsa-fish-in-poppy-seeds-yogurt-curry-recipe
Aama Vadai ,Masala Paruppu Vadai Recipe - Spiced Fried Lentil FrittersAama Vadai or the Masala Vadai is a very traditional dish that is made during the tamil new year. Made from a variety of lentils and spiced with green chillies, asafoetida, curry leaves and coriander makes it absolutely delectable. This vadai is also a very popular street food snack of South India. Serve it Aama Vadai (Masala Paruppu Vadai) Recipe - Spiced Fried Lentil Fritters with  or  .  If you are looking for more fritter recipe here are some :   4.550855086https://www.archanaskitchen.com/aama-vadai-masala-vadai-a-south-indian-street-food-special
Whole Wheat Bagel Recipe With Sesame And RosemaryMade from a 5050 blend of flour these Whole Wheat Bagels With Sesame And Rosemary are super delicious. One of my favorites while in my stay in Boston was Einstein Brothers Bagels along with delicious rich cream cheese. I had been craving for those in a while and finally decided to dive in and get into the process of making the bagels at home, and the results were perfect the very first time. Serve Whole Wheat Bagels recipe With Sesame And Rosemary along with or along with . If you like making homemade breads, you must try some of our favorites  4.912706111https://www.archanaskitchen.com/whole-wheat-bagels-with-sesame-and-rosemary
Green Chilli Chicken Fry RecipeIf you are a fan of spicy food, then is must try. To all the chilli lovers, green chilli chicken is a treat. It’s spicy lover’s heaven. You can also adjust the spicyness of this dish according to your taste and preference. The flavour and the spice in this dish is predominantly from green chilies. When paired with steamed rice topped with dal and ghee it’s pure bliss! Best enjoyed on weekends. Serve as a starter in your house parties or serve them as a side dish along with and with a dollop of ghee for your weekday meal. If you like this recipe, you can also try other that you can make for your everyday meal:4.888979592https://www.archanaskitchen.com/green-chilli-chicken-fry-recipe
Vegetable Sandwich Recipe With Mashed Avocado And Cottage Cheese is one of the most cherished go-to savory snacks. Soft avocado amps up the irresistible gooeyness of this Vegetable sandwich with cottage cheese. It’s a great vegan twist for all the vegetarians. Serve the   for breakfast along with   or pack into a lunchbox or even as a tea time snack along with a hot cup of   or Coffee. If you like this recipe, you can try other also for your tea time break:4.791720569https://www.archanaskitchen.com/vegetable-sandwich-recipe-with-mashed-avocado-and-cottage-cheese
Jain Style Paneer Makhani RecipeThe Jain Style Paneer Makhani Recipe is a rich creamy gravy dish that uses no onion, ginger or garlic and is quick to prepare. The addition of cream and a few spices bring out the delicious flavors of this no Jain Style Paneer Makhani making it a perfect weeknight dinner that can be prepared in less than 30 minutes. Here are more Jain Style recipes4.885719025https://www.archanaskitchen.com/jain-style-paneer-makhani-without-onion-and-garlic
Bharwa Lauki Recipe In No Onion No Garlic Makhani GravyLauki Dum Banarasi or the Bharwa Lauki is a delicious preparation of the Vegetarian Royal Recipe inspired by Cuisines of Nawab. The Stuffed Bottle Gourd is simmered in a nut rich no onion no garlic gravy and smoked to give the authentic taste to the Nawabi Cuisine.  Serve the delicious Bharwa Lauki or the Lauki Dum Banarasi along with , and for a delicious Sunday lunch. Here are few more similar recipes that you might also like4.546845838https://www.archanaskitchen.com/bharwa-lauki-recipe-in-no-onion-no-garlic-makhani-gravy
Bread Halwa Recipe also called as Double Ka Meetha is a delicious dessert recipe that originated during the Mughals and Nizam Era. This recipe is commonly served in Hyderabad and is often seen served during festivals and special occasions. Another heirloom recipe from my Grandmother, Bread Ka Halwa is easy to make an a great dessert option to serve your guests on their sudden arrival and tastes great too. Serve as a dessert during festivals or special occasions or make it to serve to your sudden guests. You can serve it after your festive meal of , and . If you like this recipe, you can also try other such as4.721095335https://www.archanaskitchen.com/bread-halwa-recipe
Narangi Pulao Recipe - Orange Flavoured Rice Narangi Pulao Recipe is a refreshing citrusy pulao made with orange juice that has been freshly squeezed. The rice is further flavoured with whole spices like fennel seeds, cinnamon, star anise, cardamom.  The saffron added to the narangi pulao, gives it a lovely colour and rich flavour as well.  The narangi pulao is a subtly flavoured rice preparation that is a tad bit sweet, tastes excellent when paired with a spicy gravy dish or just served with a simple raita tastes equally good.  Serve Narangi Pulao along with   or  ,  ,  , followed by a dessert of 4.977220957https://www.archanaskitchen.com/narangi-pulao-recipe-orange-flavoured-rice
Savoury Bread Pudding RecipeIf you are looking for ideas to use leftover bread and if you prefer a warm savoury casserole to a sweet one, this Savoury Bread Pudding is for you. To make this hearty Savoury Bread and Butter pudding, vegetables along with some cheese, fresh herbs and english Mustard are sandwiched between bread slices, topped with a simple mixture of milk, eggs, herb, cheese and baked till the custard sets. You can use any vegetables and herbs depending on availability or your choice. You can skip the butter for in case of diet restrictions, but if used, it provides a rich taste to the pudding. It is simple, satisfying and easy to make. Serve the Savoury Bread Pudding as dinner on a cold winter evening, along with a glass   and   for dessert.  If you like this recipe, you can also try:  4.887957653https://www.archanaskitchen.com/savoury-bread-pudding-recipe
राजस्थानी दाल रेसिपी - Rajasthani Dal Recipe एक सरल दाल है जो की प्रोटीन से भरपूर है. इसमें मूंग दाल, चना दाल का प्रयोग किया जाता है जिसमे लहसुन का प्रयोग किया जाता है. इसमें घी, हरी मिर्च का भी प्रयोग होता है जो इसके स्वाद को और भी बढ़ाता है. को , और फुल्के के साथ परोस सकते है.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.921450151https://www.archanaskitchen.com/rajasthani-dal-recipe-in-hindi
छोले पिंडी रेसिपी - Chole Pindi Recipeएक पारम्परिक रेसिपी है जिसे उत्तर भारत के हर घर में बनाया जाता है. इसमें अदरक और निम्बू का प्रयोग किया जाता है जो इसका फ्लेवर और स्वाद बढ़ाता है. आप इस करी को काबुली चना या देसी काला चना के साथ भी बना सकते है. आप इसे अपनी हाउस पार्टीज के लिए भी बना सकते है.   को , और आटे के हल्वे के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 3.911980440https://www.archanaskitchen.com/chole-pindi-recipe-spicy-chickpea-curry-in-hindi
Kimami Sewai Recipe is an Awadh Style festive dish recipe that is served as a dessert. This recipe is made in Northern parts of India during Eid and other festivals. Thin sevai is slowly roasted on low heat and then cooked along with sugar and mawa. Serve along with a festive lunch of , ,  and .  If you like this recipe, take a look at more that you can make for your special occasions:4.840282337https://www.archanaskitchen.com/kimami-sewai-recipe
Mohan Bhog Recipe - Bengali Style Sooji Ka Halwa is a common Indian Dessert, made mostly in every part of India and is also very special to Bengali Cuisine. It is made during the special occasions in the family or festivals. The Mohan Bhog is very similar to the or Serve the along with , and for a special sunday lunch with family.  If you like , then you must try some of our favorites:4.877777778https://www.archanaskitchen.com/mohan-bhog-recipe-bengali-style-sooji-ka-halwa
Besan Halwa Recipe is enriched with the goodness of gram flour which is roasted along with ghee and cooked in a cardamom flavoured sugar syrup which brings out the melt in the mouth texture and taste. The addition of almonds and saffron adds a royal touch to the besan halwa making it perfect for the festivals like diwali or even when you have a special occasion in the family like a housewarming, wedding or simply an anniversary or birthday dinner. Serve after a delicious meal of , , and for a weekend meal.  If you like this recipe, you can also try other such as      4.901325479https://www.archanaskitchen.com/besan-halwa-recipe
Ilish Er Tel Jhol Recipe - Bengali Hilsa Fish Curry is a runny Hilsa gravy scented with kalonji and turmeric powder. This gravy is spiked with green chillies and finished with a generous drizzle of mustard oil. The mustard oil in the recipe brings out the flavour of the dish and increases the taste too. It is easy to make and takes very few ingredients to prepare. This is a perfect recipe when you want to eat something delicious yet requires less effort to make. Serve along with and for a simple weekday meal with your family.  If you like this recipe, you can also try other such as:4.924670433https://www.archanaskitchen.com/ilish-er-tel-jhol-recipe-light-hilsa-fish-curry
नारियल मूंगफली की चटनी रेसिपी - Coconut Peanut Chutney Recipe एक साइड डिश है जिसमे नारियल को हरी मिर्च, सकी हुई मूंगफली के साथ पिसा जाता है. आप इस चटनी को इडली, डोसा या उत्तपम के साथ परोस सकते है. इसमें रोज के मसलो का भी प्रयोग कर सकते है जो इसका स्वाद और भी बढ़ाता है. को घी रोस्ट डोसा और टमाटर प्याज सांबर के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह डिश पसंद है, तो आप यह भी बना सकते है,4.932504440https://www.archanaskitchen.com/coconut-peanut-chutney-recipe-no-onion-no-garlic-recipe-in-hindi
Rose Gulkand Phirni RecipePhirni is a wonderful, fantastically rich, creamy, silky smooth pudding that is a popular festive dish. is a creamy dessert made with ground rice combined with milk, sugar and some saffron strands for flavouring. The key to a good phirni is to grind the rice well. Phirni and that too Rose phirni with Gulkand flavour is an ultimate comfort dessert in a bowl. The main star of this dessert is the Rose and Gulkand which is added to the basic phirni recipe lending it an aromatic fragrance.You too can try this Phirni Recipe to create magic in your kitchen and enjoy a delectable dessert at home. What’s best, it’s not too difficult to make it. Serve  after a delicious meal of , and on a weekend for brunch or a meal. If you like this recipe, try more such as4.930608365https://www.archanaskitchen.com/rose-gulkand-phirni-recipe
Avarekalu Tikki Recipe, is a delicious snack made with avarekalu beans which is famous in Karnataka. Avarekalu are hyacinth beans which are rich in calcium and iron. Bengaluru is the only place where they celebrate “Avarekai Mela” during the month of January. The mela consists of series of stalls selling out dishes that are made from these field beans or avarekalu beans. During this mela vendors who sell streets come up with various interesting dishes using avarekalu. Serve the along with  and  for your evening snack. If you are looking for more here are some that you can make in your kitchen: 4.884450785https://www.archanaskitchen.com/avarekalu-tikki-recipe
Shorshe Maach Recipe - Bengali Style Mustard Fish Curry (Bengali Mustard Fish Curry) is a famous fish curry made with mustard paste. The fish is lightly pan fried on the tawa and it is soaked in the mustard sauce. This will help the fish to absorb the curry and gives a unique flavor to the dish. Typically, the fish curry is made with "hilsa" fish which is locally available in Kolkata, this dish is a twist with seer fish. It is also prepared during festival season to bring a richness in the meal. Serve the tangy  along with and a   for an everyday meal. If you are looking for more , here are some of our favorites:4.905126498https://www.archanaskitchen.com/shorshe-maach-recipe-bengali-style-mustard-fish-curry
चेट्टिनाड स्टाइल चिल्ली गोभी रेसिपी - Chettinad Style Chilli Gobhi Recipeगोभी एक ऐसी सब्ज़ी है जिसका प्रयोग हर घर में रोज का खाना बनाने के लिए किया जाता है. भले ही भारतीय हो या कॉन्टिनेंटल रेसिपी हो गोभी का प्रयोग सब में किया जाता है.  इसलिए आज हम बनाएंगे, जिसे आपके घर में सब जरूर पसंद करेंगे।  को आप स्नैक की तरह फ़िल्टर कॉफ़ी के साथ परोस सकते है या फिर अपने रोज के खाने के साथ साइड डिश के जैसे परोसे सकते है. अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है,4.903669725https://www.archanaskitchen.com/chettinad-style-chilli-gobhi-recipe-in-hindi
Chilled Sweet & Sour Cucumber Noodle Salad Recipe Chilled Sweet & Sour Cucumber Noodle Salad Recipe, is a refreshingly fresh salad of cucumbers that are cut to appear like noodles.  These crunchy slippery cucumber noodles is chilled and then tossed in a flavourful dressing of vinegar that lends sour notes to it, sweet from the brown sugar, heat from the chilli flakes, saline from the soy sauce, and a bit of crunch of sesame seeds.  This salad needs to be served chilled to enjoy it at it's best.  Serve Chilled Sweet & Sour Cucumber Noodle Salad along with a healthy meal of  ,   finished off with a dessert of  .   4.931177446https://www.archanaskitchen.com/chilled-sweet-sour-cucumber-noodle-salad-recipe
Lemon Grass Oats & Almonds Pudding Recipe with Macerated BerriesThe Lemon Grass Oats & Almonds Pudding Recipe with Macerated Berries is a dessert packed in nutrition from almonds and oats embedded with freshness of lemongrass and kaffir lime leaves. The beautiful macerated berries gives it the perfect tantalising punch making it an irresistible sweet feast. Serve the Lemon Grass Oats & Almonds Pudding as a perfect weekend dessert after a meal of   and  . If you are looking for more Dessert Recipes here are some : 4.936708861https://www.archanaskitchen.com/lemon-grass-oats-almonds-pudding-recipe-with-macerated-berries
Mini Dal Pakwan Chaat Recipe - A Perfect Party SnackThe Mini Dal Pakwan Chaat is a delicious take on the classic Sindhi breakfast dish where the crispy puri are topped with hot chana dal, some onions, green chutney, sweet chutney and pomegranates making it absolutely lip smacking for parties. Traditional these pakwan made from maida or whole wheat flour and deep fried, but in this recipe we have made it using multigrain flour, giving it a very nutty taste. Serve these Mini Dal Pakwan Chaat as an evening snack or as an appetizer for parties along with , , and finally end it with a  as a dessert.4.947058824https://www.archanaskitchen.com/mini-dal-pakwan-chaat-recipe-a-perfect-party-snack
जल जीरा रेसिपी - Jal Jeera Recipe एक स्वादिष्ट रेसिपी है जिसमे जीरा और निम्बू का प्रयोग किया जाता है. इसका स्वाद बढ़ाने के लिए इसमें काला नमक और पदुइना का प्रयोग किया जाता है. इसको आप गर्मियों के दिनों में बना सकते है क्यूंकि यह आपको गर्मी से राहत देता है. को अपने मेहमानो को कर्नाटक स्टाइल चुरिमूरि और दिल्ली स्टाइल मटर चाट के साथ परोसे। 4.943620178https://www.archanaskitchen.com/jal-jeera-recipe-indian-spiced-lemonade-in-hindi
Carrot Poriyal Recipe - Steamed Carrot Stir Fry is a simple, quick stir fry that is packed with the nutrition and taste. This vegetable is a very traditional way of how South Indian's prepare the carrot vegetable to be served as a side dish. A dry vegetable among the South Indian Brahmin community is called a curry. It is steamed carrots seasoned with some mustard, asafoetida and curry leaves. Serve along with  , , and for a weekday meal. If you like this recipe, you can also try other such as4.771491958https://www.archanaskitchen.com/carrot-poriyal-recipe-steamed-carrot-stir-fry
Cuban Inspired Bheja Fry With Stir Fried Onion And PepperOne of the amazing recipe for the non vegetarians where they can use the goat brain for appetisers or curry. Popular dish of South India and Mumbai, are often cooked as a delicacy as well found as street food. Here, the goat brain is fried with coated bread crumbs inspired from Cuban but marinated in Indian spices. Marinated goat brain pieces fried, skewered and served with stir fried onion and pepper can be served as an appetizer for your guest or for an evening snack. Serve  along with , or any other chutney of your choice. If you like this recipe, you can also try other such as4.938356164https://www.archanaskitchen.com/cuban-inspired-bheja-fry-with-stir-fried-onion-and-pepper
Puri for Pani Puri Recipe -Golgappa/ Puchka Puri RecipePuri for the Pani Puri is a no fail tried and tested recipe that you will love making too. I have been working on the puri for pani puri for many years. Every time I tried making the puri, it would never turn up like the ones in Kolkata with a perfect crunch. This recipe has paid off all the efforts and knowledge that I have put into my kitchen to get the perfect recipe every time. Please do not skip any step in the process. If I mention 10 minutes of kneading, then please, set yourself a timer and knead for 10 minutes. Else, your puris, will not come as desired. Serve these  Puris with Pani to make   the most famous street food snack of india. If you are looking for more Indian snack here are some : 4.802719821https://www.archanaskitchen.com/puri-for-pani-puri-golgappa-puchka-recipe
Pineapple Praline Pudding RecipeThe Pineapple Praline Pudding Recipe is a delicious dessert that can be made for parties or even birthday parties. The pineapple pudding has three layers, each one bringing the flavors and blending with each other perfectly. Layers of buttery pound cake, tangy pineapple chunks and crunchy cashew praline, with a creamy custard put together in a dessert glass, that can be savoured by friends and family.  Serve the Pineapple Praline Pudding chilled with whipped cream and more praline as a dessert after a meal of   and  .  If you are looking for more Party Dessert here are some : 4.855711423https://www.archanaskitchen.com/pineapple-praline-pudding
Baileys Irish Cream Trifle Pudding RecipeIrish Cream Trifle Pudding with brownies soaked in Irish Cream Liqueur, vanilla custard and fruits along with fresh cream is perfect for parties. I like to set and serve them in individual glasses like a martini glass or even a dessert bowls. The glass bowls make the dessert look  pretty and delicious. Serve the Baileys Irish Cream Trifle Pudding as dessert after a meal of   and  .   If you are looking for more Party Recipes here are some :   4.903927813https://www.archanaskitchen.com/baileys-irish-cream-trifle-pudding
पुदीना दही चटनी रेसिपी - Pudina Dahi Chutney Recipeएक स्वादिष्ट चटनी है जिसमे दही के साथ पुदीना, हरा धनिया को मिलकर पिसा जाता है. आप इस चटनी को अपने स्नैक्स, खासतर तंदूरी डिशेस के साथ परोस सकते है. यह बनाने में बहुत आसान है और इसको बनाने के लिए बहुत कम सामग्री का प्रयोग होता है. को दही के कबाब, चिकन टिक्का या तंदूरी चिकन के साथ परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, 4.959682750https://www.archanaskitchen.com/pudina-dahi-chutney-recipe-mint-yoghurt-dip-in-hindi
Gongura Chicken Curry Recipe - Andhra Style Gongura ChickenGongura Chicken Curry is Andhra Style Chicken Curry which is a popular in Andhra Pradesh. The Chicken curry is cooked and simmer along with the Gongura masala base which is packed with flavours from simple masala powders which are readily available in your pantry. The addition of roasted methi, coriander seeds and red chillies heightens the flavours of this Gongura Chicken Curry.  The Gongura leaves are tangy and sour in nature and bring in this tanginess to this chicken curry along with south indian spices making it delicious and taste.  Gongura Leaves are also known as Sorrel Leaves in English, pulicha keerai in Tamil, Pundi Palle/Pundi Soppu in Kannada and ambaadi In Marathi. Gongura comes in two varieties, green stemmed leaf and red stemmed. The red stemmed variety is more sour than the green stemmed variety.  We have used the red stem Variety for making Gongura Chicken Curry. Gongura is a very rich source of iron, vitamins, folic acid and antioxidants essential for human nutrition. It is a good source of carbohydrates, fiber and protein. It is also an excellent source of vitamins like vitamin A, vitamin B1, B2, B9  and vitamin C. Serve Gongura Chicken with   ,   and a for a delicious weekend lunch.4.931449503https://www.archanaskitchen.com/gongura-chicken-curry-recipe-andhra-style-gongura-chicken
क्रिस्पी चिकन पकोड़ा रेसिपी - Crispy Chicken Pakoda Recipe in Hindiअगर आपके घर मेहमान आने वाले है और उन्हें नॉन वेज पसंद है, तो आप यह  बना सकते है. यह बाहर से कुरकुरे और अंदर से नरम होते है. इसमें कुछ रोज के मसालो का भी प्रयोग किया जाता है, जो इसका स्वाद और भी बढ़ा देते है.   को और गरम गरम चाय के साथ शाम के वक़्त परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.911008230https://www.archanaskitchen.com/crispy-chicken-pakoda-recipe-in-hindi
Vazhaipoo Podimas Recipe - Banana Flower Poriyal/ SabziThe is a wholesome and delicious stir fry made from banana flower tossed along with coconut, green chillies and a crunchy tadka with curry leaves.  Vazhaipoo also known as Banana Flower possess  Vitamin A, C, E, fiber, potassium, magnesium and much more - all of which are rich sources of vitamins and minerals. It improves the mood and lessens anxiety due to the magnesium present in banana flowers. Banana flowers helps in menstrual problems and helps in weight loss and aids in control of sugar release in diabetics. Serve along with , and  for a wholesome lunch. It makes a perfect Indian lunch for diabetes as well. If you are looking for more here are some : 4.926700368https://www.archanaskitchen.com/vazhaipoo-podimass-recipe
Steamed Sweet Corn Recipe Flavored with Chaat Masala Recipe The Steamed Sweet Corn Recipe is a simple and very healthy recipe that is packed with flavors of chaat masala and black salt. Sweet corn either steamed or charcoal grilled is a favorite street food of India and we simply enjoy it more during the monsoons. This recipe is healthy and makes a great after school snack for kids too.  Sweet corn is a very functional food that is rich in carbohydrates and multiple nutrients that bring benefits to the body. Sweet corn also has a moderate amount of potassium content that is needed for a good heart function, muscle contractions and bone strength. Serve the Steamed Sweet Corn Recipe Flavored with Chaat Masala Recipe as a Tea Time snack Recipe with a hot cup of . You can also serve it as part of a meal made up of   and  . If your are looking for more Tea Time Snack Recipe Here are some : 4.813065327https://www.archanaskitchen.com/steamed-sweet-corn-recipe-flavored-with-chaat-masala
Dahi Bhalla Papdi Chaat RecipeThe Dahi Bhalla Papdi (Puri) Chaat Recipe is a delicious recipe that is great when had as a tea time snack with friends and family. To make the Dahi Bhalla Papdi (Puri) Chaat Recipe, you have to have all the ingredients ready. Then assembling the dahi bhalla chaat will be super easy. Having said that the dahi vada's and the papdi can be had separately as well. Serve the Dahi Bhalla Papdi (Puri) Chaat Recipe as an Appetizer or as as Tea Time Snack to fill your hunger craving.  If you are looking for more Chaat Recipes here are some : 4.857957632https://www.archanaskitchen.com/dahi-bhalla-papdi-puri-chaat-recipe
Bharva Bhindi Recipe - Pan Fried Stuffed Okra With Spices & Peanuts is a delicious recipe of stuffed lady fingers that are pan fried. This recipe is one of the many ways which Gujarati’s make their Bhindi. It is made during special occasions, or when you have guests over for lunch or when you wish to have one of those elaborate Sunday lunches. This vegetable preparation is delicious one to make and has been an all time favorite among family and friends. served along with   and   makes a perfect Sunday lunch. In addition, to make a festive menu you could serve it along with , Chora Nu Shaak, Pakka Kela Nu Raita, Achar and . If you like this recipe, you can also try other which you can make for your everyday meals:4.873208379https://www.archanaskitchen.com/bharva-bhindi-pan-fried-stuffed-okra-with-peanuts-and-spiced
हरी मिर्च चिकन फ्राई रेसिपी - Green Chilli Chicken Fry Recipeअगर आपको तीखा खाना बहुत पसंद है, तो यह जरूर बनाए। यह बनाने में भी बहुत आसान है और आप इसे अपने खाने के साथ साइड डिश के लिए भी बना सकते है. आप अपने हिसाब से इस डिश में कम तीखा भी रख सकते है. को और चावल के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, 4.952848723https://www.archanaskitchen.com/green-chilli-chicken-fry-recipe-in-hindi
Kerala Style Jack Fruit Seeds Stir Fry Recipe is a delicious dish made using the seeds of the ripe jackfruit. These seeds are steamed, then chopped, seasoned and stir fried along with coconut. It is a very typically delicacy from Kerala. It is also made on the occasion of Onam or other South Indian festivals. Serve the along with , and for your everyday meals. Did you know: Jackfruit’s flesh is very high in fiber content. It is a healthy fruit with almost no fats but high energy. It contains high amount of the nutrients like vitamin, minerals, electrolytes,  carbohydrate, fiber, fat, and protein.  is a good source of calorie but contains no cholesterol or saturated fats. If you like this recipe, you can also try other which can be packed for your Lunch Box:  4.871939405https://www.archanaskitchen.com/jack-fruit-seeds-stir-fry-kerala-style
Chatpatti Makai Masala Recipe - Spicy Steamed Corn Masala Recipe or Corn on the cob in tasty peanut curry is a dish that blends together the nutty flavour of peanuts with the crunchiness of the corn. Delicious and with a rich blend of spices, this dish can be put together in the few minutes and provides a nice alternative to eating the regular corn on the cob. Serve as a side dish with and hot  for a flavorful meal.  If you like this recipe, you can also try other such as4.868624420https://www.archanaskitchen.com/chatpatti-makai-masala-spicy-steamed-corn-masala
पाइनएप्पल जल जीरा रेसिपी - Pineapple Jal Jeera Recipeएक स्वाद और फ्लेवर से भरपूर ड्रिंक है जिसमे जीरा, इमली और पाइनएप्पल का प्रयोग किया गया है. आप इसे गर्मियों के दिनों में बना सकते है, क्यूंकि यह गर्मी से राहत देने में मदद करता है. आप इसका प्रयोग पानी पूरी में भी कर सकते है. इसे ज्यादातर उत्तर भारत के घरो में बनाया जाता है. को समोसा या अपने पसंद के स्नैक्स के साथ शाम के वक़्त परोसे। आप इसे अपने मेहमानो को भी परोस सकते है. 5.000000000https://www.archanaskitchen.com/jal-jeera-recipe-sweet-and-sour-cumin-water-recipe-in-hindi
Kela Methi Bhajiya Recipe is essentially Banana Fenugreek fritters which is a popular Gujarati snack that is served during tea time. This fried snack is prepared with ripe sweet bananas and fresh fenugreek Leaves. This bhajiya has a combination of mild sweetness, spiciness and bitterness. It is soft on the inside and crispy on the outside. Serve  along with a cup of  and  at your Tea time or give your kids as an after school snack. If you like this recipe, here are :4.963824289https://www.archanaskitchen.com/kela-methi-bhajiya-recipe
Cheesy Chicken Tikka RecipeTikka recipes are delicious and mouthwatering appetizer recipes that always win the heart of the crowd when served for a party.  is definitely of the indulgent side of the recipes since both cheese and fresh cream is used in it. Hence you can prepare this as one of the appetizers for your house parties. This recipe brings in richness dueto the addition of the cream, an indulgent flavour and texture of the Cheesy Chicken Tikkas.  Serve Recipe along with dip like  and another appetizer like   for your house parties. If you like this recipe, try more that you can make for :4.882084095https://www.archanaskitchen.com/cheesy-chicken-tikka-recipe
Baked Paneer Bread Pakora Recipe is a quick snack of seasoned paneer rolled in healthy brown bread and baked. It is an easy to make snack with readily available pantry ingredients. Sometimes minimum ingredients yield the best results and  You can pep up your tea parties with this delicious snack or even pack it for your kids snack box. Serve    You can try more such tea time snacks for your tea parties like 4.813859383https://www.archanaskitchen.com/baked-paneer-bread-roll-recipe
Baked Paneer Corn Kebab RecipeThe Baked Paneer Corn Kebab Recipe is a delicious and wholesome snack that is made from and fresh steamed corn and a few spices. The addition of kasuri methi also known as dried fenugreek leaves, brings out the flavors of the dish. Serve the  If you like kebabs, then you must try some of our other favorites like4.828169014https://www.archanaskitchen.com/baked-paneer-corn-kebab-recipe
Achari Paneer Mini Bread Bowl With Cheesy Twist Recipe is another recipe which can be a delicious appetizer. We love the aroma of freshly baked breads and when you top it with mozzarella, it's pure heaven. The dish is simple yet exotic and looks extremely beautiful. All you need is , you can also use ready made buns and make these cute little surprise pots instantly. This twist is going to lift your taste buds; you will simply love this ensemble. Do try them on your own as this Achari Paneer Mini Bread Bowl with Cheesy twist is an excellent party snack which can make you a star chef among friends and family. You can serve them on a wooden board with some salad or chutney on the side to give the dish a restaurant like presentation and fancy look. Serve  along with some and during your tea time on weekends. If you like this recipe, you can also try other which you can serve as Party Appetisers:4.891605542https://www.archanaskitchen.com/achaari-paneer-mini-bread-bowl-with-cheesy-twist-recipe
Methi Kumro Recipe - Bengali Style Fenugreek Leaves and Pumpkin Stir Fry is a delicious bengali style fresh fenugreek leaves stir fry with pumpkin. It gets done within no time and makes use of very few easy to available ingredients from the pantry. The simple tempering of panch phoron adds a great flavour to the dish. The veggies are cooked in mustard oil with just turmeric and cumin powder, which keeps the flavours clean and helps in keeping the nutrition quotient of the ingredients intact. Serve (Bengali Style Fenugreek Leaves and Pumpkin Stir Fry) along with  , and for a simplified Bengali themed weekday lunch. If you like this recipe, here are a few more such as:  4.947797716https://www.archanaskitchen.com/methi-kumro-recipe-bengali-style-fenugreek-leaves-and-pumpkin-stir-fry
Baked Roasted Vegetable Lasagna Recipe With Low Fat Cheese & Oat Sauce  Roasted Vegetable Lasagna recipe is a simple, light and healthy version of a traditional cheesy lasagna. This recipe of lasagna is made from a creamy oat sauce and is a simple Italian dish that is packed with flavors. Make the Baked Roasted Vegetable Lasagna Recipe With Low Fat Cheese & Oat Sauce for a special weekend dinner and surprise your family with a delicious meal. Serve along with and to make a complete dinner to enjoy with your loved ones.  If you like Italian recipes, then you must try our favorites like : 4.809278351https://www.archanaskitchen.com/baked-roasted-vegetable-lasagna-recipe-with-low-fat-cheese-oat-sauce
Baked Vermicelli Malpua RecipeMalpuas are always associated with festivities but you think twice before indulging in one, as these are deep fried and soaked in sugar making them an indulgent dessert. This Baked Vermicelli Malpua Recipe is a healthier dessert since there is no deep frying involved as it is a baked malpua. Especially weight watchers will love this recipe for sure. Give a healthy twist to the regular malpuas by baking them with this recipe. I have tried to prepare the recipe to its closest authentic taste. Serve  as a dessert after your Holi meal, or during snack time to your guests, along with and If you like this recipe, take a look at more recipes like4.914163090https://www.archanaskitchen.com/baked-vermicelli-malpua-recipe
Aloo Ka Halwa Recipe is the easiest halwa we have made. There are many ways of preparing this and this is one simple method. This is so delicious with lots of dry fruits and apt for any festive season. You can also make it for special occasions or for your weekend dessert after your meal. Serve  (Grated Potato Sweet) as a dessert after a festive Indian meal like  ,  ,  , and  . If you like this Halwa, you can try more which you can make for special occasions:4.965931864https://www.archanaskitchen.com/aloo-ka-halwa-grated-potato-sweet
Beetroot and Carrot Veg balls with sautéed leek Recipe Beetroot and Carrot Veg balls with sauteed leek Recipe is a starter that you can make at your home with few ingredients. The vegetarian balls are made with grated carrot and beetroot that is mixed along with crumbled paneer and some dried herbs and some fresh ginger to bring out the flavor in them. The balls are then shaped and fried in a kuzhi paniyaram pan till it is crisped. The fried veg balls are then served over a bed of sauteed leeks with black sesame seeds. This will make a perfect combination for your starter. The starter has a lot of nutrients in them as carrot and beets are rich in vitamin C and are a diabetic friendly vegetable. Serve the Beetroot and Carrot Veg balls with sauteed leek Recipe along with some or  with a bowl of  and  for Sunday brunch.  If you are looking for more Continental recipes here are some : 4.938864629https://www.archanaskitchen.com/ginger-and-carrot-veg-balls-with-sauteed-leek-recipe
Mixed Vegetable Koora Recipe - Mixed Vegetable Poriyal Kalle Koora also known as the  is a mixed winter vegetable curry or poriyal specially made during Sankranti festival using the freshly harvested winter vegetables like Sweet potato, Potato, Broad beans, Carrots and Fenugreek leaves.  The cooked vegetables are then seasoned with Nuvvula and kobbari podi (sesame and coconut powders) made by pounding the sesame ladoos made for the Sankranti festival. This recipe for is a nutty, mildly spiced and Sweet poriyal sabzi that goes well with steaming hot rice - A wholesome soul food that represents Telangana culture. Serve  along with ,  and  for a delicious indian lunch or dinner. If you like this Kalle Koora/ here are a few more Koora Recipes4.873229462https://www.archanaskitchen.com/mixed-vegetable-koora-recipe-mixed-vegetable-poriyal
Delhi Style Fruit Chaat Recipe -Homemade Kulle Chaat Of North IndiaDelhi and chaat are synonymous with each other, and this Delhi Style Fruit Chaat also known as the Kulle Chaat is a popular street food that is available at street corners of the city. The fruit chaat makes a great dish that is not only packed with nutrients, but also flavor and taste from the chaat masalas.  Enjoy the Delhi Style Fruit Chaat along with a steaming hot cup of which is the most loved flavour of green tea at home.  has 5 times more antioxidants, which cleanses you from within, keeps you rejuvenated, promotes overall wellness.  Serve Delhi Style Fruit Chaat Recipe or Kulle Chaat along as an evening snack or as an appetizer for parties along with  ,  ,   and finally end it with a   as a dessert. You can also try out other Chaat dishes such as :4.761051374https://www.archanaskitchen.com/delhi-style-fruit-chaat-recipe-homemade-kulle-chaat-of-north-india
Red Capsicum Poriyal Recipe - Red Bell Pepper Stir Fry is a delicious South Indian style red bell pepper stir fry with coconut. It is spiced with ginger, chilli and coconut mix to add a beautiful flavour to the dish. The ginger amalgamates very well with the crunchy red bell peppers. Bell peppers are a nutritious vegetables to be included in our diets, as it helps in managing weight and also reduces the risk of cancer and heart disease. Coloured bell peppers are usually used in salads or in Chinese recipes, however here is a lovely twist to the colored bell pepper in a south indian preparation. Serve the  (Red Bell Peppers Stir Fry with Ginger Spiced Coconut), along with , and for a nutritious weekday lunch.  If you like this recipe of , you can also try other Poriyal recipes such as4.939045936https://www.archanaskitchen.com/red-capsicum-poriyal-recipe-red-bell-peppers-stir-fry-with-ginger-spiced-coconut
फालगुनी दाल रेसिपी - Phalguni Dal Recipe को , और के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,5.000000000https://www.archanaskitchen.com/phalguni-dal-recipe-bengali-style-red-lentils-with-fresh-green-peas-in-hindi
Bengali Sita Bhog RecipeThe Bengali Sita Bhog is a delectable rice dish that is sweet and packed with flavors along with mini jamoons in the rice. Bengali Cuisine, like its delectable variants of food, boasts of a rich sweet tradition. sweet is a lesser known of the sweets which has remain hidden from the national limelight but are a rage within its territorial boundaries.  Serve the Bengali Sita Bhog along with   as desserts after a meal of   and  . Try some of our other favourite Indian desserts4.766146993https://www.archanaskitchen.com/bengali-sita-bhog-recipe
Apple Jalebi RecipeThis fruit flavoured will melt your heart when it is savoured with plain vanilla ice-cream. Deep fried and then dipped in sugar syrup to make it juicy and succulent. This a recipe that you must have for Diwali or any other festivals or special occasions. Serve  as a party dessert after a diwali meal of  ,  ,  ,   and any Raita of your choice. If you like this recipe, take a look at more , that you can serve during festivals:4.661248931https://www.archanaskitchen.com/apple-jalebi-recipe
Kashmiri Style Gaad T Tamatar Recipe - Fish CurryGaad which means Fish in Kashmir and is a fish recipe that is made with a tomato curry. The consistency of this delicious fish curry is usually thick but can be given variations as per one's choice. Kashmiri Cuisine has a wide use of Mustard oil, Ginger Powder and Fennel powder along with Asafoetida that makes an amazingly flavourful curry that stands out from any other Fish curry. Typically eaten with plain boiled rice, this fish curry is not just delicious but also a very popular serving in special occasions. Serve along with for a weekday kashmiri lunch or dinner. You can also serve it to your guests in your house parties. If you like this recipe, you can also try other such as : 4.883143744https://www.archanaskitchen.com/gaad-t-tamatar-recipe-kashmiri-fish-curry
पुदीना मूंग दाल रेसिपी - Pudina Moong Dal Recipeपुदीना एक ऐसी सामग्री है जो पेट के लिए अच्छा माना है. इसलिए हमने इस मूंग दाल को ट्विस्ट देने के लिए इसमें पुदीने का प्रयोग किया है. यह एक बहुत स्वादिष्ट दाल है जिसे आप रोज के खाने के लिए बना सकते है. को , और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 5.000000000https://www.archanaskitchen.com/pudina-moong-dal-recipe-mint-moong-dal-in-hindi-in-hindi
Delhi Style Matar Chaat Recipe - Spicy & Tangy Green Peas ChaatDelhi Style Matar Chaat Recipe is a very famous street food from Delhi. It is a semi gravy dish made from dried peas cooked along with well combined spicy green gravy. It is usually served by topping up with some chopped raw onions, chopped tomatoes, sev and some chopped coriander leaves. This is then served along with Kulcha or can be eaten as it is. In Delhi it is made in a large brass pot and Kept outside the shop, the curry is kept in the pot and heated in slow flame and served to people. It is a super delicious snack and must to be tried. Serve the Delhi Style Matar Chaat Recipe as it is or along with or  with a glass of  to enjoy your Lunch meal.4.862483581https://www.archanaskitchen.com/delhi-style-matar-chaat-matra-recipe-spicy-tangy-dry-green-peas-curry-curry-recipe
Hariyali Pav Bhaji RecipeWe usually make the normal pav bhaji by using the vegetables and spicing it with Pav Bhaji Masala. Here, lets give a twist to the usual pav bhaji by adding some greens in it. Try this one and impress your friends and family with this healthier version. Serve Hariyali Bhaji  with   and  for a perfect weekday meal. If you like this recipe, you can also try other similar recipes such as  4.892148404https://www.archanaskitchen.com/hariyali-pav-bhaji-recipe
Golgappa Chaat RecipeGolgappa Chaat is a famous street snack food in India. This recipe is a good snack for kitty parties, birthday parties and festivals like holi or just any other get-together you plan to host, as it can be easily prepared in large quantities, ingredients can be prepared in advance, just needs assembling at the time of serving.These homemade golgappas are crunchy and tangy. You can adjust spices as per your taste. Serve the Golgappa Chaat Recipe as a great Appetizer idea for any get-together Party along with a meal of  ,  ,  ,   and  . Read about other famous street snack recipes of India4.912666758https://www.archanaskitchen.com/gol-gappa-chaat-recipe
क्रिस्पी स्वीट पोटैटो रेसिपी - Crispy Sweet Potato Recipe एक आसान रेसिपी है जिसे बहुत कम समय में बनाया जा सकता है. आप इसे अपनी शाम की चाय के साथ भी परोस सकते है या फिर अपनी पॉट लक पार्टीज के लिए बना सकते है.  को , या के साथ परोसे। आप इसे साथ गरम गरम भी परोस सकते है. अगर आपको यह रेसिपी पसंद हो, तो आप यह भी बना सकते है,4.811740891https://www.archanaskitchen.com/crispy-sweet-potato-recipe-in-hindi
अमृतसरी सूखी दाल रेसिपी - Amritsari Sookhi Dal Recipeप्रोटीन से भरपूर,  एक ऐसी दाल है जिसमे उरद दाल और काली दाल का प्रयोग किया जाता है. उरद दाल में आयरन, कैल्शियम, मैग्नीशियम, फोलिक एसिड की मात्रा भी अधिक होती है. यह दाल हर पंजाबी घर में बनाई जाती है और इसमें हरी मिर्च का भी प्रयोग किया जाता है. यह एक सुखी दाल है जिसे आप अपने रोज के खाने में बना सकते है. को और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.967105263https://www.archanaskitchen.com/amritsari-sookhi-dal-recipe-in-hindi
Homemade Canape Papdi Chaat RecipeChaats are best enjoyed when eaten on the road side stall which is also believed as a traditional way to eat it! But with the taste that is finger licking good comes a question of hygiene and food safety! That should never stop us from savoring our most craved street food, right! When you can make it at home with the prize of 100% hygiene and safe there is also a benefit of making it healthy by adapting the recipe as per your personal choice. Chaats are not part of the meal, they are eaten as mid meal snacks, mostly after school or in the evenings before the dinner! It can also be served as a appetizer. For a party or get together, chaats always are welcomed and most liked dish among youngsters and adults. Serve Homemade Canape Papdi Chaat as an appetizer to your party meal of  ,   and  The road side foods are specialty of Indian cities and reflection of India’s culture and tradition,stall vendors of street offers different kinds of delicious and tasty food such as famous: 4.881749623https://www.archanaskitchen.com/homemade-canape-papdi-chaat-recipe
Bengali Style Mixed Vegetable Sweet Pilaf RecipeBengali Style Mixed Vegetable Sweet Pilaf Recipe is a very simple Bengali Style Vegetable Pulao that we prepare very often at our place. Normally I prefer to cook this pulao or pilaf during winter as fresh peas and carrot are available in abundance during winter. You can add beans too if you wish . This ‘pulao’ is a little sweet as we Bengalis prefer ‘pulao’ to be a little sweet. You may discard adding paneer too but I love paneer; so I always add it in my pulao. ‘Gobindobhog Rice’ is a kind of aromatic rice available in West Bengal. You can use any aromatic rice for this preparation. Try this ‘pulao’ with any Veg or Non Veg preparation of your choice. Try this Bengali Style Mixed Vegetable Sweet Pilaf Recipe during this festive season, along with   and  . If you like this recipe, try more recipes like4.900692841https://www.archanaskitchen.com/bengali-style-mixed-vegetable-sweet-pilaf-recipe
दाल भजिया रेसिपी - Vegetable Dal Pakora Recipeस्वाद से भरपूर स्नैक है जिसमे मूंग दाल और चना दाल का प्रयोग किया गया है. इसमें आप अपनी पसंद की सब्ज़िओ का भी प्रयोग कर सकते है. आप भजिया को तेल में तल सकते है या फिर उन्हें पनियारम पैन में भी तल सकते है. पनियारम पैन एक सेहतमंद तरीका है क्यूंकि इसमें बहुत कम तेल का प्रयोग होता है.  को और एक कप गरम के साथ बारिश के दिनों में परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.926542605https://www.archanaskitchen.com/vegetable-dal-pakora-recipe-dal-bhajiya-in-hindi
Aval Kesari RecipeKesari or Sheera, it is the easiest yet tastiest sweet commonly prepared at all households across India. Kesari doesn’t call for an auspicious occasion. It is prepared when one craves for sweet when guests arrived suddenly or as a sweet for a grand feast. Usually, Kesari is prepared using fine sooji but that doesn’t limit the preparation of this versatile sweet. It can be prepared using vermicelli or simply with aval/poha/beaten rice. Aval Kesari will become your choice for an easy yummy sweet. Serve during the festivals along with on the sides for your guests. You can also serve it after your meal of , and . If you like this recipe, you can also try other such as4.946508172https://www.archanaskitchen.com/aval-kesari-recipe
Badam Halwa Recipe is a quintessential Indian sweet that is made during festivals, special occasions like a wedding or a new home. In this halwa, badam is soaked and ground into a coarse semolina style mixture. It is roasted in ghee and then cooked in a saffron milk to give it that rich taste. Try the delicious Badam Halwa and serve as a sweet for the festivals like diwali or a special occasion like a wedding in the family. Serve after a delicious festive meal of , and . If you like halwa recipes, then here are a few more you can try4.760726589https://www.archanaskitchen.com/badam-halwa-recipe
काला चना आमटी रेसिपी - Kala Chana Amti Recipe, एक फ्लेवर से भरपूर डिश है जिसे कोस्टल जगहों पर बनाया जाता है  और यह महाराष्ट्र के मालवान में बहुत प्रसिद्ध भी है. इसमें नारियल का प्रयोग किया जाता है और वो इस डिश की एक महत्वपूर्ण सामग्री है, जो इस डिश को और भी स्वादिष्ट बनाता है. यह प्रोटीन से भरपूर है, इसलिए आपको इसे अपने रोज के खाने के लिए बनाना चाहिए।  को , और के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.954106280https://www.archanaskitchen.com/kala-chana-amti-recipe-maharashtrian-black-chickpea-curry-in-hindi
बादाम दूध रेसिपी - Badam Milk Recipeइंडिया में आप लोगो को ठंडा बादाम दूध गर्मियों में पिटे हुए देखेंगे। आपको सड़क पर भी बेचते हुए लोग मिल जायेंगे। इसमें दूध को बादाम से फ्लेवर किया जाता है जो बहुत ही स्वादिष्ट लगता है. आप इसे अपने मेहमानो को भी परोस सकते है. को के साथ सुबह के नाश्ते के लिए परोसे। 5.000000000https://www.archanaskitchen.com/badam-milk-recipe-almond-milk-in-hindi
Grilled Tofu Lettuce Spinach Sandwich Recipe is packed with nutrition and is super easy to cook. We used a regular whole wheat sandwich bread and toasted them, then grilled the mustard marinated tofu and packed it into a sandwich with lettuce leaves, tomatoes and onions. To give the sandwich an extra punch, we added the mustard sauce and tabasco sauce. Try this super healthy and quick to make sandwich and serve the The Grilled Tofu Spinach/Lettuce Sandwich for the summer picnics or busy weekday brunch. You can also serve this as an evening snack along with a hot cup of  . If you are looking for more here are some:4.864583333https://www.archanaskitchen.com/grilled-tofu-spinach-sandwiches
गोभी मूंग दाल रेसिपी - Cauliflower Moong Dal Recipe एक आरामदायक रेसिपी है जो बनाने में बहुत आसान है और इसमें रोज के सामग्री की आवश्यकता होती है. इसमें हरा धनिया, हल्दी पाउडर और जीरा पाउडर का प्रयोग किया जाता है जो इसको और भी ताज़ा स्वाद देता है. इसमें हमने गोभी का प्रयोग किया है, लेकिन अगर आप चाहे तो अपनी पसंद की सब्ज़ी का भी प्रयोग कर सकते है. को , और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.980456026https://www.archanaskitchen.com/cauliflower-moong-dal-recipe-in-hindi
सिंधि साई भाजी रेसिपी - Sindhi Sai Bhaji Recipe, एक पारम्परिक रेसिपी है जिसे हर सिंधी घर में बनाया जाता है. यह एक सेहतमंद रेसिपी है क्यूंकि इसमें दाल के साथ हरी सब्ज़िओ और दूसरी सब्ज़िओ का भी प्रयोग किया जाता है. आप इसमें अपनी पसंद की सब्ज़िओ का प्रयोग कर सकते है. घी और लहसुन का भी प्रयोग किया जाता है जो इसे और भी अच्छा फ्लेवर देता है.  को भुगा चावल, सीधी कोकि और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.980952381https://www.archanaskitchen.com/sindhi-sai-bhaji-recipe-wholesome-sindhi-dal-with-vegetables-in-hindi
Chicken Biryani With Coconut Milk with Basmati RiceThis Chicken Biryani is made with the twist to the classic recipe. The addition of coconut milk, whole spices and tomato puree and making it in a pressure cooker makes this flavourful rice in less than 30 minutes. Coconut milk adds to the richness and multitude of flavours to a dish, it gives a very coastal touch and brings out the spice beautifully. The which is aged & matured naturally for 24 months for its perfect taste & extraordinary length, makes the dish really special.  Kohinoor Gold range of Extra-long Basmati rice is a 100% pure & original basmati which gives fluffy & well separated rice post cooking with its subtle aroma, thus making this the perfect rice for this special dish with a fusion of flavours of the coconut milk along with the special biryani spices.. Serve the Chicken Biryani with Coconut milk along with and a for a special Sunday lunch with family & friends. If you like this recipe, you can also try other Rice recipes such as4.855028463https://www.archanaskitchen.com/chicken-biryani-with-coconut-milk-with-kohinoor-gold-basmati-rice
कुलीथ दाल रेसिपी - Horsegram Dal Recipeएक आसान और सरल दाल है जो हर भारतीय घर में बनाई जाती है. यह दाल वजन कम करने के लिए पर्याप्त है और पेट के लिए भी अच्छी मानी जाती है. प्रोटीन से भरपूर यह दाल डायबिटिक लोगो के लिए भी अच्छी है. सेहतमंद होने के साथ साथ, यह खाने में भी बहुत स्वादिष्ट होती है.  को , और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.887132191https://www.archanaskitchen.com/horsegram-dal-recipe-kulith-kollu-dal-in-hindi
Simple & Easy Chicken Cutlet Recipe - High Protein DishSimple & Easy Chicken Cutlet Recipe is a delicious chicken cutlet that can be made in a jiffy.  If you are a person who shy away from deep fried food, this pan fried chicken cutlet is just perfect for you. Without compromising on the taste this starter is perfect on a grey day with some hot chai or serve it as a side dish with your regular meal. Without deep frying you still get the perfect crunch on the cutlet by using panko bread crumbs. Serve the Quick And Easy Chicken Cutlet with Tomato Ketchup and serve it for your parties or a healthy high protein snack.  Serve it as an Indian evening snack along with slices of bread and  If you like this recipe, you can also try other Cutlet recipes such as4.920818337https://www.archanaskitchen.com/chicken-cutlet-recipe
Tamil Nadu Style Ulundhu Kuzhambu Recipe - Black Lentil Curry Drumstick pods helps to build strong bones, it is very good for pregnant women also. Drumstick pods which are known as moringa in local language is rich in calcium, Iron and vitamins. They are also have properties such purifying the blood, improves digestion and protects against infection. appalam Here are a few other interesting Indian curries:4.919849381https://www.archanaskitchen.com/ulundhu-kuzhambu-black-lentil-curry-recipe
दाल वांगी रेसिपी - Dal Vangi Recipe एक स्वादिष्ट दाल है जिसमे दाल के साथ साथ बैंगन का भी प्रयोग किया गया है. यह एक आसान डिश है जिसे हर महाराष्ट्रियन घर में बनाया जाता है. इसमें रोज के मसालो का प्रयोग किया जाता है जो इसे और भी स्वादिष्ट बनाता है. को , और भाकरी के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.973070018https://www.archanaskitchen.com/dal-vangi-recipe-spicy-lentils-with-roasted-eggplant-in-hindi
हरे चने की चटनी रेसिपी - Green Chana Chutney Recipeहरा चना राजस्थान के हर घर में खाया जाता है और इससे कही प्रकार की डिश भी बना जाती है. उसमे से एक डिश है । आप इसे अपने खाने के साथ परोस सकते है. अगर आपको ताज़े चने न मिले तो आप फ्रोजन चने से भी यह बना सकते है.  को , और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.930232558https://www.archanaskitchen.com/green-chana-chutney-green-chickpea-chutney-recipe-in-hindi
Indian Misal Bunny Chow RecipeMumbai has been a highlight especially when it comes to street food! I still can’t forget the road trip with my best friends and the spicy, steaming hot Misal Pav we had en route Harihareshwar. It was a burst of flavors in my mouth and the experience made me love and cook Misal Pav very often.  Although I make the Misal with a little less spice to suit my family’s palette and eat more Misal and less Pav but it still remains my absolute favourite Maharashtrian Street Food. I have a lot of “absolute favorites” so I divide them by states. Misal is essentially a soupy, tangy, spicy sprouts and nuts curry which is flavored with “Goda Masala” (the Maharashtrian Garam Masala or All spice powder) and you don’t need spoon to eat this. All you need is Pav to soak all the awesomeness up! Since I eat this way, I decided to serve it as a bunny chow where the Pav will soak up all the curry and you can also dunk and eat from the Pav Bowl! Isn’t that easy and so much more appetizing! Serve Indian Misal Bunny Chow along with and during your tea parties.  If you like this recipe, you can also try other Maharashtrian Street Food recipes such as4.860310421https://www.archanaskitchen.com/indian-misal-bunny-chow-recipe
Hawaiian Chicken Skewers RecipeHawaiian Chicken skewers are sweet and sour chicken recipe which can be prepared in less than 30 minutes but serves as a great appetizer. Addition of sour soy sauce, tangy pineapple juice, and pepper gives the perfect blend of spiciness, sourness, and sweetness. As the dish is mildly spicy and has a fruity flavor, it is kids friendly. Thread variety of colorful bell peppers to give more vibrancy to the dish. Squeeze some pineapple chunks in between the chicken to enrich its taste. The slight sweetness with pineapple essence is a crowd pleaser and gives you an Island effect on your platter. Serve protein rich Hawaiian chicken skewers recipe with  on the side and . Have a look at the other popular skewers recipes4.937500000https://www.archanaskitchen.com/hawaiian-chicken-skewers-recipe
Puli Manga Kuzhambu Recipe - South Indian Spicy Mango CurryPuli Manga kuzhambu recipe is a delicious tangy spicy dish made from raw mangoes that is simmered in a tamarind extract curry. The addition of fenugreek seeds, jaggery and hing, makes this kuzhambu recipe stand out in taste. The flavors from the fenugreek seeds and coriander seeds that are roasted and powdered brings out the authentic taste of this delicious curry. Serve Puli Manga Kuzhambu Recipe / Raw Mango Curry along with , , for a weekend lunch. If you like this Puli Manga kuzhambu recipe, take a look at more similar recipes like4.863916256https://www.archanaskitchen.com/puli-manga-kuzhambu-raw-mango-in-sweet-and-tangy-tamarind-curry
Chicken Galauti Kebab Recipe' means melt in the mouth and definitely these kebabs melt in your mouth.There is an interesting history of these Galouti kebabs. This kebab was especially created for the ageing Nawab Wajid Ali Shah of Lucknow. The Nawab had lost all his teeth. But his passion for meat remained intact. So, this melt in the mouth kebab was prepared in his royal kitchens to satisfy the Nawab's love for meat. The Galouti kebabs are traditionally prepared by marinating the finely ground goat meat with raw papaya and a mix of exotic spices. The keema is then shaped into patties and fried in oil or ghee. It's very interesting to know that the original recipe is said to have a mix of more than 100 spices. Today I tried giving little variation by using chicken keema here. The Galouti kebabs have taste that you just cannot compare with anything else. So, whether a foodie or not, you must try this exotic and  mouthwatering Galouti kebab recipe and refresh your taste-buds. Serve along with as your party starter or as a tea time snack. If you like this recipe, you can also try other such as4.811711712https://www.archanaskitchen.com/chicken-galauti-kebab-recipe
आलू मटर पुदीना टिक्की रेसिपी - Aloo Matar Pudina Tikki Recipeको हर घर में बनाया जाता है. इसमें आलू के साथ साथ शकरकंदी और मटर का भी प्रयोग किया जाता है. यह बनाने में आसान है और आप इसे शाम में चाय के वक़्त भी परोस सकते है. इसे बेक किया जाता है इसलिए इसमें कम तेल का प्रयोग होता है.  को और के साथ परोसे। इसके साथ एक कप भी परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.974789916https://www.archanaskitchen.com/aloo-matar-pudina-tikki-recipe-in-hindi
Rajasthani Hari Mirch Ka Maas Recipe Rajasthani Hari Mirch Ka Maas Recipe is a traditional Rajasthani mutton curry made flavourful with the most simplest of ingredients. Mutton is marinated in a roasted green chilli paste that lends a lovely flavour to the mutton gravy.  The gravy is made with a simple ginger-garlic, onion base, along with some yogurt  that make it absolutely delicious.  Serve Rajasthani Hari Mirch Ka Maas Recipe along with  , , for a soulful comforting meal. 4.980314961https://www.archanaskitchen.com/rajasthani-hari-mirch-ka-maas-recipe
Cashewnut Stuffed Paneer Balls Recipe Cashew Nut Stuffed Paneer Balls are a tasty treat that serve as a perfect starter for any party. They can be served as a delicious tea time snack too.These deep fried paneer balls are crunchy on the outside and soft from within. The roasted cashew stuffing gives a nice nutty flavor and bite, to the otherwise soft paneer balls. These paneer balls are mildly spicy in taste and go well with any dip or chutney. Serve the Cashew Nut Stuffed Paneer Balls with  and  ,  and    for your next get together and have your guests become instant fans. Other party food recipes that you can try are:4.887905605https://www.archanaskitchen.com/cashewnut-stuffed-paneer-balls-recipe
Kala Chana Chaat Recipe-Chatpata Healthy Street food is a made with , tossed in simple spices and a splash of lemon juice.  Nutritious chana, mushy , juicy , sharp , sweet pearls and a sprinkle of masalas makes a chatpata chaat as a great as well.  Considered as a as well, this chaat is sold at street food carts and 'thelas' (temporary kiosks by locals).   Kala chana is full of and makes a and colorful addition to any meal. Serve this along with other Chaat recipes like   and   and   for a Chaat Party evening.  If you wish to serve this  , as an , serve it along with   and Phulkas or just eat it as is, as a healthy snack  If you like this Street food recipe, take a look at some more such recipes: 4.943725100https://www.archanaskitchen.com/kala-chana-chaat-recipe
Cabbage And Carrot Poriyal Recipe - No Onion And Garlic is an ayurvedic recipe that is served as a side dish for your main courses. Poriyal are from South India, mainly from Tamil nadu, it is a simple stir fry of vegetables with mustard seeds, chana dal, curry leaves and hing. As ayurvedic cooking does not include any onion or garlic in it. We have made this recipe by omitting ingredients like onion, garlic and dry red chilies. It is mainly pure and natural. Their way of cooking is wholesome and Satvik. Serve the along with , and to make it a complete South Indian meal.  If you are looking for more here are some that you can make along with your South Indian Meals:4.927321669https://www.archanaskitchen.com/cabbage-and-carrot-poriyal-recipe-no-onion-and-no-garlic
Savory French Toast With Cheesy Garlic Scrambled EggsThe Savory French Toast With Cheesy Garlic Scrambled Eggs are super simple and easy to make for a wholesome high protein breakfast. The eggs are scrambled along with Nutralite Cheesy Garlic Mayo which is then topped over Savory French toasts which are given a twist by cooking it along with Nutralite Garlic & Oregano Spread. Serve these Savory French Toast With Cheesy Garlic Scrambled Eggs along with a for a wholesome breakfast. If you are looking for more French Toast Recipes, here are a few more you can try4.966072943https://www.archanaskitchen.com/savory-french-toast-with-cheesy-garlic-scrambled-eggs
Assamese Sesame Kaffir Lime Chicken CurryAssamese Sesame Kaffir Lime Chicken Curry is a North Eastern way of cooking chicken in simple spices, with addition of sesame seeds. The addition of Kaffir lime leaves gives it a wonderful fragrance. Kaffir lime leaves are highly aromatic and are a great addition to spicy soups and curries. Serve Assamese Sesame Kaffir Lime Chicken Curry can be served alongside or  for a simple comforting meal.  Here are a few more Assamese delicacies that you ought to try4.835978836https://www.archanaskitchen.com/assamese-sesame-kaffir-lime-chicken-curry
Chocolate Honeycomb Bun RecipeHoneycomb Buns Recipe is a delicious slightly sweet bread recipe which are perfect to be had with your tea . Made with flour and filled with chocolate they are baked to perfection and then glazed with a honey and saffron glaze. Serve the Chocolate Honeycomb buns with a cup of hot   for an evening snack or serve as a starter to your kids party along with   and  .  4.963157895https://www.archanaskitchen.com/chocolate-honeycomb-bun-recipe
अचारी पनीर टिक्का रेसिपी - Achari Paneer Tikka Recipe एक बहुत ही प्रसिद्ध डिश है जिसे अक्सर उत्तर भारत के घरो में बनाया जाता है. मतलब पिकल होता है. इस डिश में पनीर को अचारी मिश्रण में मेरिनेट किया जाता है और फिर ग्रिल किया जाता है. आप इसे अपनी हाउस पार्टीज के स्टार्टर्स के लिए बना सकते है या फिर अपने खाने के साथ साइड डिश के जैसे परोस सकते है.  को स्टार्टर्स के लिए के साथ परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.915413534https://www.archanaskitchen.com/achari-paneer-tikka-recipe-in-hindi
नारियल धनिये की चटनी रेसिपी - Desiccated Coconut Coriander Chutney Recipeकोई भी स्नैक बिना चटनी के अधूरा सा होता है, अगर आपके स्नैक के साथ कोई स्वादिष्ट चटनी हो तो वो उसका स्वाद और भी बढ़ाता है. हम हरी चटनी हमेशा बनाते है लेकिन इस बार इसमें थोड़ा ट्विस्ट देने के लिए हमने नारियल का भी प्रयोग किया है. आप इसे अपने दक्षिण भारतीय नाश्ते के साथ भी परोस सकते है.  को घी रोस्ट डोसा और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,5.000000000https://www.archanaskitchen.com/desiccated-coconut-coriander-chutney-recipe-in-hindi
Kabuli Chana Chaat - High Protein Snack of Chickpea ChaatChana Chaat is a delicious high protein chaat recipe made using chickpeas. Boiled chickpeas are tossed along with crunchy bits of tomato, cucumber and onions which gives perfect texture and flavor to the chaat. Addition of boiled potato makes the chaat filling and balances the sourness of tomatoes, lemon juice and chaat masala. :Chickpeas make for a very nutritious and healthy diet. It reduces cholesterol, prevents constipation and helps prevent digestive disorders. Chickpeas are rich in potassium, phosphorus, magnesium and calcium. It also has impressive amounts of iron, sodium, selenium and small amounts of copper, zinc and manganese. Serve Chana Chaat as a team time snack or as a party appetizer along with  ,   and  Treat yourself with more such chaat recipes like :   4.897050640https://www.archanaskitchen.com/chana-chaat-recipe-chickpea-chat-with-fresh-garden-vegetables
Pazhutha Manga Pachadi Recipe - Kerala Style Ripe Mango CurryPazhutha Manga Pachadi is a ripe mango curry that is quick and easy to make and is a great weeknight meal. It is sweet and spicy at the same time, with the pungent flavour of mustard. A milder version of this curry with curd is served during Vishu Sadya, but this version has more intense flavours. This recipe uses the Chausa variety of mango but you can use whichever variety you like the most, as long as it doesn’t have too much fibrous hair like Langda does. Serve Pazhutha Manga Pachadi along with  and   for a complete meal.  Although most of the calories in mango come from sugar, it is a rich source of Vitamin A, C and B-6. It also has a good quantity of Potassium and Copper. According to new research study, mango fruit has been found to protect against colon, breast, leukemia and prostate cancers. If you like this Pazhutha Manga Pachadi, you can try other Dal recipes such as 4.883173077https://www.archanaskitchen.com/pazhutha-manga-pachadi-recipe-kerala-style-ripe-mango-curry
कच्चे आम और लहसुन की दाल रेसिपी - Kacche Aam Aur Lehsun Ki Dal Recipe एक पोषण से भरपूर दाल है जिसमे लहुसन को सेक कर प्रयोग किया जाता है. इसमें कच्चे आम को कस कर भी डाला जाता है जिससे इसका स्वाद और भी बढ़ जाता है. अंत में इसमें तड़का दिया जाता है जो इसके स्वाद को और भी बढ़ाता है.  को और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, 4.993630573https://www.archanaskitchen.com/kacche-aam-aur-lehsun-ki-dal-recipe-curried-lentils-with-mango-garlic-in-hindi
Spicy Chicken Curry Recipe In Naga StyleSpicy Chicken Curry Recipe In Naga Style is a hot and spicy non vegetarian delicacy that is made in Nagaland. While rice is an inseparable part of the native meal, chicken curry is one of the rarities that is made from the home grow chickens. They like to eat more naturally and hence only the local spices which are available in plenty are used for everyday cooking, instead of resorting to rare spices that are exotic to Nagaland. Spicy Chicken Curry Recipe In Naga Style along with and a chutney like  by the side for a simple comforting meal.  Here are a few more North East Indian recipes4.850334205https://www.archanaskitchen.com/spicy-chicken-curry-recipe-in-naga-style
Tandoori Chicken Crostini RecipeTandoori chicken crostini is a fusion of Indian appetizer Tandoori Chicken, shredded and used as a topping along with various dips and vegetables on the crostini, which is a popular party appetizers from Italy. Serve Tandoori Chicken Crostini Recipe as an appetiser or with a healthy pasta like   and a . Here are a few more crostinis that you can also try4.902108434https://www.archanaskitchen.com/tandoori-chicken-crostini-recipe
Lebanese Style Baked Chicken and Potatoes RecipeBaked chicken is one of the simplest ways to cook chicken without adding too much oil/fat and the Lebanese Style Baked Chicken and Potatoes Recipe is one of the healthy styles of preparing chicken. The flavoring in baked chicken is very simple. This tangy- garlicky flavored baked chicken is a traditional Lebanese dish includes potatoes in it. Serve Lebanese Style Baked Chicken and Potatoes Recipe with some   by the side.  Here are a few more main course recipes that you can also try4.925698060https://www.archanaskitchen.com/lebanese-style-baked-chicken-and-potatoes-recipe
काला चना सलाद रेसिपी - Kala Chana Salad Recipe एक ताज़ा और स्वाद से भरपूर सलाद है जिसमे काले चने के साथ साथ गाजर, ककड़ी और टमाटर का प्रयोग किया जाता है. आप इसे अपने रोज के खाने के साथ बना सकते है. काला चना में प्रोटीन की मात्रा भी बहुत अधिक होती है, इसलिए यह आपकी सेहत के लिए अच्छा माना जाता है. को , और के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.959049959https://www.archanaskitchen.com/kala-chana-salad-recipe-with-carrots-cucumber-tomatoes-in-hindi
Stuffed Chicken Pockets Recipe With Mint Mayo RecipeBoneless Chicken Pieces marinated with Indian spices and flavored with Del Monte Mint Mayo is an easy snack that will certainly be a show stopper of your parties. comes with an amazing Mint flavor that gives a creamy texture as well an exotic aroma of Mint that will leave you licking your fingers. It has been seen that Mayo is often used as a spread or a dip, but have you ever gave a thought of using the mayo as a main flavoring ingredient in your dish! Yes, Del Monte brings you Mint Mayo that can be easily used as a flavoring ingredient to any of your snack dish, just like we used it here in making this mouth watering and scrumptious Chicken pockets.  Serve Stuffed Chicken Pockets Recipe With Mint Mayo along with   for an evening snack. 4.860045147https://www.archanaskitchen.com/stuffed-chicken-pockets-recipe-with-mint-mayo-recipe
Marghi Na Farcha Recipe - Parsi Crispy Fried ChickenA Parsi version of fried chicken is Marghi na Farcha. Who can say no to fried chicken? Though I stay away from fried stuff most of the time, I do love to indulge in fried food once in a while and fried chicken is one of them. With delicate flavors, perfectly fried crispy chicken pieces – these are too good if you are love fried chicken. Green chilies along with other basic items added to make a masala marination paste makes this Parsi fried chicken unique and delicious! Let’s go to the recipe now. Serve Marghi Na Farcha along with  or   as party appetisers. If you like this recipe, you can also try other Parsi recipes such as4.834731544https://www.archanaskitchen.com/marghi-na-farcha-recipe-parsi-crispy-fried-chicken
Grilled Sub Sandwich Recipe With Paneer & Roasted VegetablesThe is wholesome healthy light meal that can be enjoyed for breakfast, packed lunch or even as a weeknight dinner. The grilling of paneer and vegetables can be done ahead and stored in the refrigerator for a couple of days. Serve this sandwich either hot or cold flavored with a pungent mustard sauce to get your wholesome protein packed meal.  Serve  along with   and a delicious    for your weekend Brunch. If you like this recipe, you can also try other such as:4.821376281https://www.archanaskitchen.com/grilled-sub-sandwich-recipes-with-paneer-roasted-vegetables
मिलेट जोवार पनियारम रेसिपी - Millet Jowar Paniyaram Recipe एक सेहतमंद रेसिपी है जिसे आप आपने नाश्ते के लिए बना सकते है. यह बनाने में आसान है और आप इसे अपनी पसंद की चटनी के साथ परोस सकते है. यह डायबेटिक लोगो के लिए भी अच्छा माना जाता है. को और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.925808497https://www.archanaskitchen.com/millet-and-jowar-paniyaram-recipe-in-hindi
Eggless Paan Cheesecake RecipeHave the perfect refreshing and sweet end to your next dinner party and wow your guests with this delicious Eggless Paan Cheesecake Recipe which combines the ever-popular meetha paan and creamy cheesecake in one perfectly portioned dessert! The only thing difficult about is waiting to eat it while the cheesecake filling sets! Eggless Paan Cheesecake Recipe is one dish that surely provides the wow factor and awesome taste that your guests will rave about for days to come. Serve as a dessert or to satiate evening sweet cravings after a meal of  and  .  You can also replace paneer and hung curd with cream cheese, but this is a more cost-effective way to give you the same deliciousness. If you want to try more of the cheesecake recipes, you could browse here : 4.800766284https://www.archanaskitchen.com/eggless-paan-cheesecake-recipe
Bhoplya Cha Bharit Recipe – Maharashtrian Pumpkin Sabzi The Bhoplya Cha Bharit Recipe is simple stir fried sabzi made using chunks of yellow pumpkin, that is tossed with tempered mustard seeds, cumin and Curry leaves. Cooked pumpkin is just tossed with some mustard seeds, cumin seeds and curry leaves and flavoured with simple Indian masala like red chilli powder and Garam masala powder that brings out the flavour of the pumpkin really well. Serve the Bhoplya Cha Bharit Recipe/ Pumpkin Sabzi along with , and to create a delicious and healthy lunch or dinner. If you are looking for more Pumpkin recipes here are some : 4.934061931https://www.archanaskitchen.com/bhoplya-cha-bharit-recipe-maharashtrian-pumpkin-sabzi
Cabbage Chana Dal Sabzi - Gobi Chana Dal RecipeCabbage Chana Dal Sabzi is a crunchy cabbage/ patta gobi sabzi, made by combining it with bengal gram or chana dal as it is popularly known.  Chana dal is cooked and then stir fried fried with cabbage seasoned with simple Indian masalas used everyday in our kitchen.  cabbage is a good source of Vitamin K, Vitamin C and Vitamin B6. Cabbage also protects us from radiation which is very crucial for Cancer treatments.  Serve Cabbage Chana Dal Sabzi along with ,   and Steamed Brown Rice for a wholesome Indian diabetic lunch or dinner.  4.938316780https://www.archanaskitchen.com/cabbage-chana-dal-sabzi-gobi-chana-dal-recipe
Curried Carrot Celery Soup RecipeCurried Carrot Celery Soup Recipe is made with carrots and celery sauteed along with onions and garlic in olive oil and then spiced with some whole spices and garam masala. The carrots and celery is then blended and garnished with coriander leaves and sunflower seeds which add a nice crunch to the soup. Serve Curried Carrot Celery Soup along with toasted    and   for a nice weekend dinner.4.896158717https://www.archanaskitchen.com/spiced-carrot-soup-recipe
Moong Dal Ke Kebab Recipe is a healthy and proteinaceous kebab made with green gram dal. These Moong Dal Ke Kebab Recipe can be made for party appetizers or during tea time for snacking. Serve these along with raw Onion Rings, and  . You could serve it along with other appetizers like   for your house parties. If you like this recipe, try more like4.894705882https://www.archanaskitchen.com/moong-dal-ke-kebab-recipe
Lau Er Khosha Bhaja Recipe - Bottle Gourd Peel Stir FryLau Er Khosha Bhaja Recipe is a delicious side dish which is made from lauki peels and tossed in spices. Bottle Gourd is a very popular indian vegetable and is usually eaten in summers. which is also called as Bottle Gourd Peel Stir Fry is an authentic side dish in Bengali households. For this dish we need to peel the bottle gourd thicker than usual. Then we sliced it very thin, and fry it with potato slices and spices. It is a very tasty side dish to be eaten with steamed rice and dal.  Serve along with , and a bowl of Curd for your everyday meal.  If you like this Lau Er Khosha Bhaja Recipe, you can also try other that you can make for your everyday meals:  4.919780220https://www.archanaskitchen.com/lau-er-khosa-bhaja-recipe-bottle-gourd-peel-stir-fry
Turai Baingan Ki Sabzi Recipe - Eggplant Ridge Gourd SabziTurai Baingan Ki Sabzi Recipe is a wonderful blend of two different vegetable that is cooked along with ground masala that has a right flavour of Dhansak in it. The ground paste is made first and is then added into the onions and tomatoes that are sautéed. The vegetables are then slowly cooked in the ground spice mixture until it becomes soft.   Parsi cuisine uses a lot of Dhansak powder in their cooking which is similar to that of Garam masala in the Indian cooking. The masala gives in the extra flavour to the dish and brings out the essence of the dish. Serve the Turai Baingan Ki Sabzi Recipe along with , and by the side. If you are looking for more Sabzi Recipes here are some : 4.941102757https://www.archanaskitchen.com/turai-baingan-ki-sabzi-recipe-eggplant-ridge-gourd-sabzi
Konkani Style Kadgi Chakko Recipe - Raw Jackfruit With Coconut is a raw Jackfruit stir fry that originates in konkan region of Karnataka. Cook the raw jack fruit and temper it with coarsely ground spice masala and this dish is ready.  is one of the least known superfoods. It is high in fiber and hence offers higher satiation due to higher fibre and water content. Raw jackfruit is Research has found that raw jackfruit has a much lower glycemic load than rice and wheat. Hence raw jackfruit can help reverse the diabetic condition. Serve  Recipe along with  ,  ,  and   for an everyday meal. For an serve this along with   and   and   for a complete meal.  If you are impressed with this recipe and want to explore more of , here are a few options to try4.906128232https://www.archanaskitchen.com/kadgi-chakko-recipe-konkani-style-raw-jackfruit-palle-with-coconut
Hara Bhara Kebab Recipe with MilletsThe Hara Bhara Kebab Recipe are popularly the green looking kebabs that make great appetizers or even a tea time snack for parties. These Kebabs are most often made with green peas and paneer and flavored with lots of herbs. As usual in my quest to use millets and also to add a nutty flavor and texture to the kebab I decided to add them to the Hara Bara Kebab as well.  Serve the Hara Bhara Kebabs with Millet along with   with a cup of  . for an evening snack. Bajra is a high-energy food that takes longer time to break down starch and it keeps you full for a longer time. It is also an excellent source of essential amino acids that make up protein molecules. According to nutritional experts, the amino acids present in Bajra are readily available and more easily digestible than wheat grains.  If you are looking for more Kebab recipe here are some:4.835311573https://www.archanaskitchen.com/hara-bhara-kebab-recipe-with-millets
Sukhi Suran Masala Sabzi RecipeSukhi Suran Masala Sabzi Recipe is a delicious flavourful recipe made with suran/yam stir fried along with onions and spices. This simple to make recipe is a good way to include yam in your diet.  Yam is known as ‘Suran‘ or ‘Jimikand‘ in Hindi, ‘Kandagadda‘ in Telugu, ‘Senai Kizhangu‘ in Tamil, ‘Chena‘ in Malayalam and ‘Surangadde‘ in Kannada. It comes in various shapes and sizes and it is a tuber. Yam has good complex carbohydrates and soluble fiber and is a good source of Vitamin B complex. Serve Sukhi Suran Masala Sabzi with  ,   and   for a healthy weeknight dinner or even pack into your lunchbox. Try some of our other Suran/ Yam recipes4.932098765https://www.archanaskitchen.com/sukhi-suran-masala-sabzi-recipe
Kerala Style Chena Mezhukkupuratty Recipe - Yam Stir Fry is a rich and healthy stir fry made for yam. The masalas added into this makes it a lovely dish to be had anytime of the day. Then onions and garlic is ground and mixed with simple Indian spices to bring in the rich texture flavor to the whole dish. Yam is a type of root vegetable which is rich in potassium and vitamins. Serve the  along with , and for your everyday meals. If you are looking for more here are some that you can try for your Everyday meals: 4.920661962https://www.archanaskitchen.com/kerala-style-chena-mezhukkupuratty-recipe-yam-stir-fry-recipe
Punjabi Mooli Ki Bhurji Recipe  is the authentic Punjabi dish which is prepared with radish and its leaves. Tender pieces of radish are cooked along with its leaves and spices to prepare this simple yet delicious recipe. When many of us discard the leaves of radish, it is known to be the best part of the vegetable due to the presence of several vitamins and minerals. They have a characteristic peppery and pungent flavor. But, consuming these leaves help in blood pressure regulation, improves immunity and it has anti-inflammatory properties. They can be consumed in salads or blended with kale. is the best way to include such healthy leaves in your diet and it serves as the best side dish along with and . If you like this recipe, here are more which you can make for your Everyday Meals:4.884802221https://www.archanaskitchen.com/punjabi-mooli-ki-bhurji-recipe
Chettinad Style Urulai Roast Recipe - Baby Potato Roast which is a spicy baby potato roast recipe is the classic version of the Chettinad style cooking. The masalas that are added into this roast are roasted and ground freshly and added which makes it the special dry gravy. The spiciness of the roasted masala goes well with the boiled and sauteed baby potatoes. It is quick to make without any hassle. You can also pack this delicious sabzi for your Lunch Box. Serve the   along with , and for a weekday lunch or dinner. if you are looking for more , here are some that you can make for your everyday meals: 4.889150943https://www.archanaskitchen.com/chettinad-style-urali-roast-recipe-spicy-baby-potatoes-roast-recipe
Mooli Bhurji Recipe is a popular Punjabi style/North indian style stir fry that's usually made using radish with fresh green leaves available in winter. Usually many people discard radish leaves but they are very healthy. It can be used in making paratha, dal etc and this mooli bhurji is one of the ideal dish to include radish leaves in our diet. Making this mooli bhurji is really simple but tastes great with an earthy rustic pungent flavour. Serve along with and for a weekday meal along with your family. If you like this recipe, you can also try other such as4.931611669https://www.archanaskitchen.com/mooli-bhurji-recipe
Mixed Vegetable Corn Pakora Recipe - Made In Kuzhi Paniyaram PanThe Mixed Vegetable Corn Pakora Recipe is a simple and yet healthy pakora recipe that is made with a combination of besan and rice flour mixed along with finely chopped capsicum, grated carrots, sweet corn and onions and that dash of ajwain adding to the delicious taste of this pakora. These Healthy Mixed Vegetable Corn Pakora Recipe are pan fried using the paniyaram pan making it healthy as we get to control the amount of oil we use in the pakora. A generous sprinkling of of chaat masala once the pakoras are fried makes it absolutely delicious. Serve the Healthy Mixed Vegetable Corn Pakora Recipe with   and   for a tea time snack during monsoons. If you love pakoras you must try some of our favorites  4.978578892https://www.archanaskitchen.com/mixed-vegetable-corn-pakora-recipe-made-in-kuzhi-paniyaram-pan
पंजाबी भिंडी कढ़ी रेसिपी - Punjabi Bhindi Kadhi Recipe में दही की करी बनाई जाती है और उसमे भिंडी का प्रयोग किया जाता है. हर उत्तर भारतीय घर में कढ़ी बनाई जाती है, लेकिन यहाँ हमने उसको भिंडी डालकर ट्विस्ट दिया है. अगर आप कुछ अलग बनाना चाहते है, तो इस कढ़ी को जरूर अपने रोज के खाने के लिए बनाने।  को , और के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी अच्छी लगी है तो, आप यह भी बना सकते है 4.852941176https://www.archanaskitchen.com/punjabi-bhindi-kadhi-recipe-roasted-okra-in-yogurt-curry-in-hindi
चिकन टिक्की रेसिपी - Chicken Tikki Recipeअगर आप कुछ ऐसा बनाना चाहते है, जिसे आप बारिश में खाना चाहते है तोह यह चिकन टिक्की उसके लिए एक दम पर्याप्त है. इसमें चिकन को तीखे मसाले के साथ पकाया जाता है और फिर उसकी टिक्की बनाई जाती है. आप इसे अपने पॉट लक पार्टीज के लिए भी बना सकते है. को और के साथ शाम के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.918789809https://www.archanaskitchen.com/chicken-tikki-recipe-chicken-cutlet-in-hindi
Ginger Sesame Chicken With Bok Choy And Mushrooms RecipeGinger Sesame Chicken With Bok Choy And Mushrooms is a lip smacking recipe which is cooked in Oriental Sauce. These Asian Oriental flavours will entice you. Its a perfect dinner recipe under 30 minutes and tastes delicious. Serve Ginger Sesame Chicken With Bok Choy And Mushrooms along with hot Steamed Rice or for a perfect weekend dinner and end with a . If you like this recipe, you can also try other Asian Recipes such as  4.971666667https://www.archanaskitchen.com/ginger-sesame-chicken-with-bok-choy-and-mushrooms-recipe
Stuffed Capsicum With Sweet Potato Recipe is a healthy version to add in the right ingredients to your diet. The sweet potato is cooked till it is soft and mixed with basic spices like dried fenugreek leaves and chilli powder. A little bit of olive oil is added to the mixture to make it little moist and not very dry. Olive oil also has a lot of antioxidants that are essential for the body. The mixture is then stuffed inside the bell peppers and baked till the peppers are cooked. Serve the along with , and for an everyday meal. If you are looking for more , here are some that you can try:4.903598972https://www.archanaskitchen.com/stuffed-capsicum-with-sweet-potato-recipe
Hyderabadi Chicken Shikampuri Kebab Recipe is a wonderful appetizer cum side dish that enhances your dinner experience and make you crave for more. Shikampuri Kebab can be made with meat, poultry or even with vegetables. But the most important technique that makes Shikampuri different from Shami Kebab lies in its stuffing. Shikampuri kebab is stuffed with malai and hung curd and is moister and gives you a melt in the mouth experience as compared to shami kebab; Shami kebab is usually more fibrous than these Shikampuri Kebabs. is an ideal party snack option which can be served with various dips, or even a great starter to your brunch party at home with family and friends. Serve the  along with dips like   and other appetizers like   for your house parties. If you like this recipe, try more for your Party Appetisers:4.865664403https://www.archanaskitchen.com/hyderabadi-chicken-shikampuri-kebab-recipe
Mexican Chicken Soup RecipeMexican chicken soup is one such scrumptious soup that is loaded with the goodness of veggies and chicken. Vegetables and chicken slow cooked in chicken broth gives an amazing flavor and texture that is simply irresistible. When the climate is dark and rainy, clouds surrounding your backyard, nothing can be as comforting as a hot, aromatic and flavorful bowl of a soup. Soups are not just healthy but also provides energy and a great appetite to the body.  Serve Mexican Chicken Soup with some hot  and for weekend dinner.  If you like this recipe, you can also try other Soup recipes such as  4.791366906https://www.archanaskitchen.com/mexican-chicken-soup-recipe
पाण्डु मिरापाकया पचड़ी रेसिपी - Andhra Red Chilli Chutney Recipeएक आंध्रा रेसिपी है जिसमे लाल मिर्च की चटनी बनाई जाती है. इस चटनी को बनाने के लिए बहुत कम सामग्री की आवश्यकता होती है. आप इस चटनी को अपने खाने के साथ या इडली, डोसा, उत्तपम, पनियारम के साथ भी परोस सकते है.  को या और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.979127135https://www.archanaskitchen.com/pandu-mirapakaya-pachadi-andhra-red-chilli-chutney-recipe-in-hindi
Slow Cooker Mexican Chicken Stew RecipeMexican Chicken Stew is one such recipe that is typically made in a slow cooker and is served with a heavy garnish of Greek yogurt, sour cream, tortillas or nachos to company it. Slow cooker recipes are though a little time consuming but the braising technique really infuses the flavours well inside and gives a rustic flavour to the stew.  Serve Slow Cooker Mexican Chicken Stew along with   and   for a complete wholesome weekend meal.  If you like this recipe, you can also try other stew recipes such as: 4.930693069https://www.archanaskitchen.com/slow-cooker-mexican-chicken-stew-recipe
Turia Muthia Nu Shaak Recipe - Gujarati Style Turai Sabzi Turia Muthia nu Shaak is an authentic Gujarati recipe that is made from ridge gourd also known as turia or turai and cooked in fenugreek leaf dumplings called muthia. These muthias or the gram dumplings also help the gravy to thicken while the ridge gourd adds nutritional value and fiber to this dish. You can also substitute the turia with mixed vegetables or just simple french beans as well. Serve this delicious Turia Muthia Nu Shaak Recipe (Turai Sabzi-Gujarati Style) with hot and light and  to make it a complete meal for a weekday lunch.  If you like this recipe, look into more of the Gujarati Gravy Recipes such as-4.852374840https://www.archanaskitchen.com/turia-muthia-nu-shaak-ridge-gourd-in-fenugreek-leaf-dumpling-curry
Odisha Style Aloo Bharta Recipe -Aloo Mash SabziOdisha Style Aloo Bharta Recipe (Aloo Mash Sabzi) is a simple mashed potato stir fry with basic masala that is present in the kitchen. The subzi has tempered mustard seeds and dry red chilies that is then stir fried with soft mashed potato. The usage of mustard oil in cooking gives in a different flavor to the dish. The specialty of the Odia cuisine is that they use less oil and less spices to make the dish but turns out to be very flavorful. Serve the Odisha Style Aloo Bharta Recipe along with  and by the side to enjoy your morning breakfast.  If you are looking for more Potato Recipes here are some : 4.903966597https://www.archanaskitchen.com/odisha-style-aloo-bharta-recipe-aloo-mash-sabzi
Teriyaki Chicken RecipeLove Japanese Cuisine? Teriyaki Chicken which can be enjoyed with steaming hot rice. The sauce is the main ingredient in this recipe which is very easy to prepare yet delicious. Serve Teriyaki Chicken with  for a weeknight dinner with a glass of  .  If you like this recipe you can also try other Asian recipes such as: 4.893280632https://www.archanaskitchen.com/teriyaki-chicken-recipe
Thandai Panna Cotta With Strawberry And Mango Coulis RecipeThandai Panna Cotta with Strawberry and Mango Coulis is everything you want a summer dessert to be. It is light, creamy, cold, sweet, fruity and definitely exotic. It's not just the thandai (Indian spiced almond milk) that makes this exotic. This perfect combination of the classic Indian drink with an Italian dessert is taken further by the addition of Mango Coulis and Strawberry! This is a perfect dessert to impress your guests anytime especially for the festival of Holi. Serve as a Dessert after your delicious dinner meal. If you like this recipe, you can also try other similar recipes such as:  4.836405530https://www.archanaskitchen.com/thandai-panna-cotta-with-strawberry-and-mango-coulis-recipe
Kung Pao Chicken With Vegetable Fried Rice RecipeKung Pao Chicken is spicy stir-fried chicken that is typically served with Fried Rice. Boneless Chicken pieces stir fried with peanuts and spicy flavor goes well with fried rice with subtle flavors and not too spicy. Here I have teamed up Kung Pao Chicken with exotic Chinese Vegetable Fried Rice as a one dish. Serve Kung Pao Chicken With as a main course meal along with  to start with and  for a weekend lunch. Here are a few more interesting recipes you could try:4.779620853https://www.archanaskitchen.com/kung-pao-chicken-with-vegetable-fried-rice-recipe
कच्चा आम और हरे प्याज की चटनी रेसिपी - Raw Mango And Spring Onion Chutney Recipeएक स्वादिष्ट रेसिपी है जिसमे क्रंच की जरुरत होती है. यह एक स्वादिष्ट चटनी है जिसे आप अपने नाश्ते के लिए परोस सकते है. आप इसे अपनी खिचड़ी या तहरी के साथ भी परोस सकते है.  को , और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.928994083https://www.archanaskitchen.com/raw-mango-and-spring-onion-chutney-recipe-in-hindi
Achari Kaddu Ki Sabzi RecipeAchari Kaddu Ki Sabzi Recipe is a dry sabzi made with pickle masala that has the slight flavor of tanginess and strong flavor of spices. Pumpkin is a vegetable that is filled with lots of nutrients, as it has good amount of water content present in the vegetable. It is good for reducing cholesterol as well. The sabzi can be made any busy day to pack it for your lunch or just simply have it for dinner. Serve the Achari Kaddu Ki Sabzi Recipe along with  and  by the side to enjoy your lunch meal. If you are looking for more Sabzi recipes here are some : 4.925963489https://www.archanaskitchen.com/achari-kaddu-ki-sabzi-recipe
Sarson Saag Pulao Recipe-Spinach Mustard Greens PulaoSarson Saag Pulao Recipe is a simple one pot dish. Made with all the mixed greens, this dish is highly nutritious and tasty. The addition of spinach leaves, bathua leaves and mustard leaves along with aromatic spices brings immense taste and nutrition to this pulao. that One cup of mustard greens yields over 500% the daily value of vitamin K, 85% of your daily vitamin A, 60% of vitamin C, and high levels of folates, manganese, dietary fiber, calcium. So include them in your diet as much as possible while the greens are in season. Serve Sarson Saag Pulao with   and   for a lovely weekday lunch.4.890951276https://www.archanaskitchen.com/sarson-saag-pulao-recipe-spinach-mustard-greens-pulao
शाही अंडे की करी रेसिपी - Shahi Egg Curry Recipe In Tomato & Cashew Gravy एक स्वादिष्ट रेसिपी है जिसे आप अपने वीकेंड के खाने के लिए बना सकते है या फिर अपनी हाउस पार्टीज के लिए भी परोस सकते है.  को हैदराबादी वेजिटेबल बिरयानी, लच्छा पराठा और बुरानी रायता के साथ अपने सप्ताह अंत के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.937150838https://www.archanaskitchen.com/shahi-egg-curry-recipe-in-tomato-cashew-gravy-roz-ka-khana-with-figaro-olive-oil-in-hindi
शकरकंदी और मेथी का पराठा रेसिपी - Sweet Potato & Methi Stuffed Paratha Recipeएक स्वादिष्ट पराठा है जिसमे मेथी और शकरकंदी का मिश्रण भरा जाता है. यह सेहत से भरपूर है और आप इसे अपने रोज के खाने के लिए भी बना सकते है. भरने के मिश्रण में सरसों का तेल भी डाला जाता है जो इसका स्वाद और भी बढ़ाता है. शकरकंदी डायबिटिक लोगो के लिए अच्छा माना जाता है और मेथी में आयरन और विटामिन C की मात्रा अधिक होती है.   को और मिर्च के अचार के साथ सुबह के नाश्ते या रात के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.921875000https://www.archanaskitchen.com/sweet-potato-methi-stuffed-paratha-recipe-in-hindi
Manipuri Style Sana Thongpa Recipe-Paneer and Green Beans in Milk Gravy RecipeManipuri Style Sana Thongpa Recipe (Paneer and Green Beans in Milk Gravy Recipe), this dish hails from Manipur which is one of the seven states of the north eastern part of India. Manipur is located near the eastern part India that shares the border with Burma. They mainly consume ingredients that are fresh and grown in their households. The actual dish consists of paneer and green peas which is simmered in milk with the basic spice available. But instead of peas we have substituted with green beans, you can include any vegetable of your choice. Serve the Manipuri Style Sana Thongpa Recipe (Paneer and Green Beans in Milk Gravy Recipe) along with indian bread like  or   for a weekend brunch.  If you are looking for more Paneer recipes here are some: 4.901886792https://www.archanaskitchen.com/manipuri-style-sana-thongpa-recipe-paneer-and-green-beans-in-milk-gravy-recipe
Matar Paneer Galette RecipeMatar Paneer Galette Recipe is a healthy recipe that can be served for a lunch. Galette is a term which is used in French cuisine to refer various types of flat round or free form crusty cakes. These tarts are not molded in a tart pan, instead, the filling is directly placed on top of the rolled out sheet and the edges are folded up and around the filling with hands. Galette can be sweet or savory. The Pie crust filled with vegetables can turn into a comforting main course. Usually, galettes are filled with fruit and served as a dessert. Matar paneer galette , as the name says, is filled with shredded paneer roasted with masalas in tangy tomato sauce. These galettes are easy to prepare and are different from the conventional chapati/roti served with Paneer. You can serve the Matar Paneer Galette with some ketchup and a glass of fresh juice. Serve it at your next tea party along with   and   and  .  You may also like other paneer recipes, try them at your home.4.908898305https://www.archanaskitchen.com/matar-paneer-galette-recipe
टमाटर जैम रेसिपी - Tomato Jam Recipe बनाना बहुत आसान है. इसमें कोई भी प्रेज़रवेटिव नहीं होते और इसका स्वाद भी बहुत अच्छा और ताज़ा होता है. इस जैम को घर पर बनाए और हमे विश्वास है की यह आपको जरूर अच्छा लगेगा।  को ब्रेड टोस्ट, फल और के साथ सुबह के नाश्ते के लिए परोसे। आप इसे के साथ भी परोस सकते है.   4.964935065https://www.archanaskitchen.com/tomato-jam-recipe-in-hindi
आमला थोगयल रेसिपी - Amla Thogayal Recipe एक स्वादिष्ट चटनी है जिसे दक्षिण भारत के घरो में बनाया जाता है. यह एक सरल और सात्विक रेसिपी है जिसमे बहुत नुट्रिशन होता है. आप इसे बनाकर फ्रिज में 2 हफ्ते के लिए रख भी सकते है. इसे अपने नाश्ते या खाने के साथ परोसे.  को घी रोस्ट डोसा और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.954732510https://www.archanaskitchen.com/amla-nellikai-thogayal-recipe-gooseberry-chutney-in-hindi
Tandoori Paneer Tikka Skillet Pizza RecipeTandoori Paneer (Cottage Cheese) Tikka Skillet Pizza Recipe is a fusion recipe which is combination of Indian tandoori paneer tikka with Italian pizza base. It is a new twist to the pizza which can be enjoyed for dinner or for lunch. The paneer in the pizza makes it healthy and tasty. You can serve the Tandoori Paneer (Cottage Cheese) Tikka Skillet Pizza with for weekend night dinner. You may also like other pizza recipes and serve them to your family. 4.905205479https://www.archanaskitchen.com/tandoori-paneer-cottage-chesse-tikka-skillet-pizza-recipe
Shabnam Curry Recipe - Mughlai Style Mushroom And Peas Gravy is a creamy dish from the . Mushroom here is the star ingredient. A combination of mushrooms and peas cooked in a nutty cashew nut gravy, this curry gets its rich deep colour from the addition of fried onion paste into the base of the curry. Although the authentic dish calls for mushrooms and peas, you can choose to add any vegetables/meat that you may like.  Serve this   along with or   and   and   for a wholesome Weekend Meal.  Take a look at some more which you can make for your House Party Meals: 4.949358542https://www.archanaskitchen.com/shabnam-curry
Lauki Wadi Tarkari Recipe - Bengali Style Moong Dal Dumplings & Bottle Gourd Sabzi is the Bengali Style Moong Dal Dumplings & Bottle Gourd Sabzi that is cooked as a side dish to pair with rice or Indian flat breads. I have used the homemade sun dried badi made with moong dal to prepare this sabzi, and then deep fried them before making the tarkari. You can also stir fry the badi till they are cooked as well. We will also be cooking the badis along with the lauki pieces as well. Flavoured with panch phoran masala, this tarkari is a handy recipe when you have pre made badi's at home. Once made and sun dried, the wadis will stay good for about 6 months when stored in an airtight container. Serve   along with   and   for your everyday meals. If you like this recipe, here are some more recipes that you can make for your everyday meals:4.928404669https://www.archanaskitchen.com/lauki-wadi-tarkari-recipe-bengali-style-moong-dal-dumplings-bottle-gourd-sabzi
Paneer Bread Balls Recipe -Cottage Cheese & Bread CroquettesPaneer Bread Balls Recipe is a quick and simple and yet healthy appetizer that you can make at home when you have sudden parties. These Paneer Bread Balls make a perfect snack for the kids lunch boxes, given them the protein from paneer and energy from the bread. Serve Paneer Bread Balls it as an appetizer along with a or   and some and your friends are family are sure to like it. If you like this recipe, you can also try other Appetizer recipes such as4.858787414https://www.archanaskitchen.com/paneer-bread-balls-recipe-cottage-cheese-bread-croquettes
लौकी रायता रेसिपी - Lauki Raita Recipeसेहतमंद और बनाने में आसान, आप इस रायते को अपने खाने के साथ परोस सकते है. इस रायते को दूधी या लौकी को घिस के रायते में मिलाया जाता है और फिर रोज के मसालो से फ्लेवर किया जाता है.  को , और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.920353982https://www.archanaskitchen.com/lauki-raita-recipe-grated-bottle-gourd-yogurt-salad-in-hindi
Coconut Quinoa Curry Recipe With Vegetables Coconut Quinoa Curry Recipe With Vegetables is a super delicious, one bowl meal, that is made by combining various elements.  With quinoa being the star ingredient, it is pre  cooked and then combined in a aromatic coconut curry loaded with vegetables. Lovely to serve for winter dinners or just a simple Sunday brunch.  Quinoa is a gluten free ingredient grain that makes it an excellent choice for those who are following a gluten free diet. It is considered as a seed that contains twice the amount of fibre when compared to other grains. It is also rich in protein and can be replaced in dishes that use rice for a healthy diet. Serve Coconut Quinoa Curry Recipe With Vegetables as a meal in itself followed by a dessert of   for a lovely Sunday brunch. 4.945392491https://www.archanaskitchen.com/coconut-quinoa-curry-recipe-with-vegetables
Sindhi Style Wadi Aloo Ki Sabzi Recipe - Spicy Wadi And Potato Curry is an authentic Sindhi dish which is made with sundried dal spiced dumplings called Wadis, that are cooked along with potatoes and brinjals in an onion tomato gravy.  It is an easy to make dish which can be made for your everyday meals. Tasty and full of flavour, you just need everyday masalas to make this curry. Serve  along with and for your everyday vegetarian Lunch or Dinner. If you like this recipe, you can also try other that you can make for your everyday meals such as4.945132013https://www.archanaskitchen.com/sindhi-style-wadi-aloo-ki-sabzi-spicy-wadi-and-potato-curry
Paneer & Broccoli Bhurji Tart RecipeI am a huge fan of savory tarts as the filling ideas are unlimited. Tarts are one of those dishes that can be morphed into brunch, dinner, appetizer or a tea time snack. This time I have used ready made pastry puff dough to make these yummy tarts. I have used cottage cheese and broccoli with a touch of Indian spices which enhances the taste and aroma. Kids will go gaga over these Paneer & Broccoli Bhurji Tarts.This will be a regular feature at my place. You can experiment with different fillings. One way to incorporate all the healthy veggies into your kid’s diet. Using ready made pastry saves your time when you have to whip up something interesting when you have sudden guests or back from work after a hectic day or even on a lazy weekend. Serve these Paneer & Broccoli Bhurji Tarts as an evening snack to your kids or cook them up for an evening get together as an appetizer along with   and  . Other Tart recipes that you might like are:4.883763838https://www.archanaskitchen.com/paneer-broccoli-burjee-tart
Til Moongphali Aur Kundru Sabzi Recipe - Sesame, Peanuts And Ivy Gourd Stir Fry is a Sesame, Peanuts & Ivy Gourd Stir Fry. This is a simple stir fry recipe that is easy and quick to make too. This sabzi can go well with a complete vegetarian meal of a gravy and phulkas with salad or raita, or steamed rice and sambar. This is also a nice option for lunch box.  Tindora or Ivy Gourds are used in preparing traditional medicines for effectively treating several diseases and infections. Ivy gourd is rich in beta-carotene that ensure the optimal functioning of the heart and prevents heart ailments.  Serve along with , and for an everyday meal. If you like this recipe, try more which you can make for your everyday meals:4.898796886https://www.archanaskitchen.com/til-moongphali-aur-kundru-sabzi-recipe-sesame-peanuts-ivy-gourd-stir-fry
Bharwa Karela Makhani Recipe - Stuffed Karela Masala Gravy is a delicious karela gravy recipe that can be relished by diabetics.  Karelas steam cooked and stuffed with aloo and paneer mixture, pan fried and then served in a lovely makhani style creamy gravy made of tomatoes and onions.  has multiple health benefits. It is said that Bitter gourd juice is the best natural medicine for diabetes. Drinking it early in the morning on an empty stomach helps lower your blood sugar levels.  Serve  along with  ,  ,   for a simple Diabetic Friendly meal.  If you liked our  , you can try our other Karela Recipes: 4.846481876https://www.archanaskitchen.com/bharwa-karela-makhani-recipe-stuffed-karela-in-gravy
Dahi Wale Makhane Recipe - Lotus Seeds In Curd Gravy is a simple and tasty dahi based gravy, with added flavour from the whole spices. Here the lotus seeds are stir fried in a tangy masala and added to the yogurt gravy.  are usually used during fasting days in recipes where you don't use garlic and onion. But for your everyday meals, you can try this delicious Makhana recipe. Curd is added into this gravy which gives this curry an added flavour and taste. Serve  along with , and Papad for a weekday meal with your family. You can also serve this curry with or . If you are looking to make a different curry recipe for your you can give this curry a try. If you like this recipe, you can also try other that can be made for your everyday lunch or dinner:4.885572139https://www.archanaskitchen.com/dahi-wale-makhane-recipe-lotus-seeds-in-curd-gravy
Hariyali Gobi Recipe - Palak Cauliflower Curry RecipeYou must try the that if a simple and yet delicious gravy where the spiced palak curry is tossed in with pan roasted cauliflower. This dish is packed with nutrition and can be served as a main course for a quick weeknight dinner. The Hariyali Palak gravy is similar to that of Palak paneer gravy, we have just added a little twist to the classic recipes and tried to incorporate a vegetable. Palak is a common leafy vegetable that is available in Indian market and it is used in most of the Indian curries. It is rich in iron and is good for Diabetes. Serve the  along with ,  and   for a weeknight dinner. If you liked the , you must try our other Gobi Recipes that you can make for your everyday meals:4.941990012https://www.archanaskitchen.com/hariyali-gobi-recipe-palak-cauliflower-curry-recipe
Chana Dal And Methi Ki Sabzi RecipeChana Dal and Methi Sabzi is an easy recipe which is cooked with the day to day masalas. In this recipe, Chana dal and methi are cooked with regular masalas which enhance the flavour of this dish even more. This recipe takes less time to cook, so you can even make this for your lunch box during busy weekday mornings. This sabzi is filled with nutrition and can be served as a side dish with your regular meals. Serve Chana Dal And Methi Ki Sabzi With and for an everyday meal. If you like this recipe, you can also try other Chana Dal Recipe such as4.877317339https://www.archanaskitchen.com/chana-dal-methi-ki-sabzi-recipe-1
Spinach Corn Sabzi RecipeSpinach Corn Sabzi is an easy recipe and healthy option for those who like eating healthy. It is the best way to add green vegetable in your meal. In this recipe, steamed corn is added in the spinach curry which is spiced with Indian masalas like ginger garlic paste, green chillies, onions, haldi, red chilli powder, coriander powder. It is also a great recipe to serve in your house parties along with Parathas or Pulao.  Serve Spinach Corn Sabzi along with and for a weekday meal with your family. If you like this recipe, you can also try other Spinach recipes such as4.935353535https://www.archanaskitchen.com/spinach-corn-sabzi-recipe
Suran Kebab Masala Recipe - Yam In Tomato Onion GravyA masaledar dish, this  is an unique dish where, suran/yam is cooked like a kebab and added to a spicy tomato-onion gravy. Crispy cubes of suran coated in kebab masala, and added to this simple gravy.  You can also make this dish for special occasions or when you have guests coming in for lunch or dinner.  Serve  along with , and for a weekend meal. If you like this recipe, you can also try other for your everyday meal such as  4.936594203https://www.archanaskitchen.com/suran-kebab-masala-recipe-yam-in-tomato-onion-gravy
हरे बीन्स एग स्क्रैम्बल रेसिपी - Green Beans Egg Scramble Recipe एक सरल रेसिपी है जिसे हम सुबह के नाश्ते के लिए बना सकते है. हम अंडे के स्क्रैम्बल में कोई भी सब्ज़ी का प्रयोग कर सकते है, अगर आपके पास कुछ बीन्स पहले दिन के पके हुए तो आप उसका एग स्क्रैम्बल में प्रयोग कर सकते है.  को ब्रेड टोस्ट और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.730673317https://www.archanaskitchen.com/green-beans-egg-scramble-recipe-in-hindi
बीटरूट पराठा रेसिपी - Whole Wheat Beetroot Paratha Recipe एक बहुत ही अच्छा तरीका है अपने बच्चो को बीटरूट खिलने का. यह फाइबर से भरपूर है और बनाने में भी बहुत आसान है. सेहतमन्द होने के साथ साथ, यह बहुत स्वादिष्ट भी होता है.   को और मिर्ची के अचार के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.875000000https://www.archanaskitchen.com/whole-wheat-beetroot-paratha-recipe-in-hindi
छिलके वाली मूंग दाल रेसिपी - Chilke Wali Mung Dal Recipe एक फ्लेवर से भरपूर दाल है जिसमे प्याज और टमाटर का प्रयोग किया जाता है. आप इसे किसी भी रोटी, पराठा या चावल के साथ परोस सकते है. यह आपके रोज के खाने के लिए पर्याप्त रेसिपी है.  को और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है  4.946273830https://www.archanaskitchen.com/chilke-wali-mung-dal-curry-recipe-in-hindi
Shimla Mirch Ki Launji RecipeThis is a super tempting launji of capsicum cubes, and very easy and quick to make. It is flavoured with nigella seeds, fennel seeds, green chillies and common spice powders, which can be served immediately and also stored for a few days. Addition of jaggery makes this launji so delicious and healthy, you can even use sugar if you like. Serve Shimla Mirch Ki Launji along with ,   and  for a weekday lunch. If you like this recipe, you can also try other side dish Recipes such as4.861313869https://www.archanaskitchen.com/shimla-mirch-ki-launji-recipe
Baby Corn Carrot Sabzi Recipe is a quick sabzi that can be made with ingredients that are commonly available in the kitchen. The recipe does not contain onions and garlic making it very much ayurvedic friendly. Fennel seeds and fresh coconut are considered to be very much ayurvedic and when it is used in the sabzi it elevates the flavor and creates a delicious side dish. It also has a good balance of sweet and spicy taste from the jaggery and red chilli powder. Serve the along with , and to make it a complete meal for your lunch.  If you are looking for more , here are some :4.884892086https://www.archanaskitchen.com/baby-corn-and-carrot-subzi-recipe
Mango Greek Yogurt Cheesecake with Muesli Crumble Recipe Mango Greek Yogurt Cheesecake with Muesli Crumble Recipe is just a variation to the normal cheesecake. In this recipe we add Greek yogurt as the main base to hold the texture and create a creamy consistency. The custard is then oven baked keeping immersed in water bath so that it creates a steaming environment and does not make the cheesecake dry and rubbery. It also helps to cook the custard evenly Muesli is the best way to use as a crumble in many desserts, muesli contains good amount of dietary fiber and has a lovely crunchy texture by itself.  Mango adds freshness and flavour to the cheesecake. Serve the Mango Greek Yogurt Cheesecake with Muesli Crumble Recipe after a  and   just to finish of your simple Sunday Meal.  If you are looking for more Mango recipes here are some: 4.898550725https://www.archanaskitchen.com/mango-greek-yogurt-cheesecake-with-muesli-crumble-recipe
Achari Amla Mirchi Ki Sabzi Recipe - Gooseberry & Green Chilli Sabzi also called as Gooseberry & Green Chilli Sabzi, a dry curry that has the right amount of sourness and spiciness in the dish. Amla is a powerhouse of Vitamin C and is great for hair and skin. It is also rich in antioxidants and fiber, thus it is also diabetic friendly dish. Therefore adding amla into your everyday diet will help you in a lot of ways. This subzi has all the flavors of Achari masala which is made from fennel seeds, onion seeds, fenugreek, coriander seeds, mustard seeds that gives a great flavor to the dish. Serve the  along with  and   for a weekday meal. If you are looking for more , here are some:  4.896434635https://www.archanaskitchen.com/amla-mirchi-ka-achari-subzi-recipe-gooseberry-green-chilli-subzi
Methi Dana Sabzi Recipe - Healthy Fenugreek Seeds Stir FryMethi Dana Sabzi Recipe is a traditional Rajasthani dish where soaked methi seeds are cooked in everyday spices. There is a touch of sweetness in this sabzi with the addition of dates, raisins and jaggery and a bit of tanginess from the addition of amchur.  Fenugreek seeds are a rich source of minerals, vitamins, and phytonutrients. The seeds are good source of  soluble dietary fiber. Soaking them in water softens their outer coat. Serve Methi Dana Sabzi hot along with  ,  and   for a fulfilling lunch.  4.914057885https://www.archanaskitchen.com/methi-dana-sabzi-recipe-healthy-fenugreek-seeds-stir-fry
कोथामली थोवयल रेसिपी - Kothamalli Thovayal Recipeथोवयल एक दक्षिण भाटिया रेसिपी है जिसे सूखा चटनी भी कहा जाता है. इसे खाने के साथ परोसा जाता है. यह हम  रेसिपी बना रहे है जिसमे हमने ताज़े हरे धनिये का प्रयोग किया है.  को , , और पापड़ के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.964646465https://www.archanaskitchen.com/kothamalli-thovayal-recipe-dry-coriander-leaves-chutney-in-hindi
मूंग दाल के कबाब रेसिपी - Moong Dal Ke Kebab Recipeप्रोटीन में रिच इन कबाब को आप अपने खाने के साथ या स्टार्टर के लिए बना सकते है. आप इसे अपनी शाम की चाय के वक़्त भी परोस सकते है.   को  और  के साथ परोसे. अगर आपको यह रेसिपी अच्छी लगी है तो, आप यह भी बना सकते है 4.948717949https://www.archanaskitchen.com/moong-dal-ke-kebab-recipe-in-hindi
Paneer Stuffed Bhindi In Ajwain Tomato Gravy Recipe is a tasty and simple North Indian gravy recipe. Made with spiced crumbled paneer stuffed into bhindis which are cooked separately and then dunked in a tomato ajwain gravy.  Ajwain is a popular spice and apart from adding flavour it is also very good for health. Ajwain or carom seeds helps in  maintaining your digestive health. It also increases hunger and is good for loss of appetite. Most of the time ajwain is used for tempering dals and curries. Serve  with  ,   and  . If you like this recipe, you can also try other for your Indian Lunch or Dinner:4.947882736https://www.archanaskitchen.com/paneer-stuffed-bhindi-in-ajwain-tomato-gravy-recipe
वेजीटेरियन मलाई कबाब रेसिपी - Vegetarian Malai Kebab Recipe एक स्वाद से भरपूर रेसिपी है जिसे आप अपनी हाउस पार्टीज के लिए बना सकते है. यह नरम और ग्लूटेन फ्री है. आप इसे अपने सप्ताह अंत में खाने के लिए भी बना सकते है.  को और सिरके वाले प्याज़ के साथ स्टार्टर के लिए परोसे। अगर आपको यह रेसिपी अच्छी लगी तो आप यह भी बना सकते है 4.948051948https://www.archanaskitchen.com/vegetarian-malai-kebab-recipe-in-hindi
No Onion No Garlic Lobia Masala Recipe In Electric Pressure CookerThe  is a delicious no onion no garlic curry which is perfect for your Fasting days. The gravy is made with gram flour/besan, tamarind paste and jaggery along with spices and there is no chopping required. You can make this curry in less than 15 minutes in a pressure cooker. Black eyed beans are packed with proteins and micro nutrients,is low in saturated fat and is a good source of dietary fiber.  One cup of cooked black-eyed peas or cowpeas has 160 calories and negligible fat.Thanks to being a high-fiber food, black-eyed pea consumption can help prevent constipation, which is always a good thing. it is rich in iron and folate. Serve along with a Jain meal made up of  ,  and   for a weeknight dinner. If you like this recipe, you can also try our other for your Indian Lunch or Dinner:4.938761777https://www.archanaskitchen.com/no-onion-no-garlic-lobia-masala-recipe-in-electric-pressure-cooker
Kothavarangai Poriyal Recipe - South Indian Style Cluster Beans SabziCluster Beans are known as Kothavarangai in Tamil. Cluster beans have many healthy benefits. It has very high amount of folic acid and vitamin K, making it a super food during pregnancy. is mildly spiced dish, cooked with a simple tempering and grated coconut.  Serve the along with , ,  and for the weekend elaborate lunch for the family. If you like this recipe, you can also try other for your everyday Lunch or Dinner:4.863530628https://www.archanaskitchen.com/kothavarangai-poriyal-recipe-south-indian-style-cluster-beans-stir-fry
Keri Na Gotla Nu Shaak Recipe - Gujarati Style Ripe Mango Curry is a Ripe Mango curry made with it's fresh pulp and it also uses the seed of the mango as well. The Gotla Nu Shaak recipe is absolutely easy with no fuss yet heavenly delicious so do try this sweet, spicy, tangy dish and treat your taste buds in this mango season. Mangoes are like almost everyone’s favourite. As it comes in summer so everyone has their own memories with different mango dishes that are made during vacation time. This mango dish is a childhood favourite.  Serve this    along with hot   and   or  and for a simple Summer Weeknight dinner.  If you liked the Keri Na Gotla Nu Shaak Recipe, take a look at some more such as: 4.862068966https://www.archanaskitchen.com/keri-na-gotla-nu-shaak-recipe-gujarati-style-ripe-mango-curry
Petha Wadi Sabzi RecipeOne of the very tempting sabzi is this Petha wadi sabzi. Wadi is made of  moong dal. It is sundried balls made of yellow lentils both split or whole ones with green skin on it. It’s usually made from sprouted moong, hence wadi it’s very nutritious with loads of vitamins and minerals in it. Wadi and yellow pumpkin flavours blend very well together and this sabzi is one of the most delicious sabzi you would have ever made. The combination of spices and the wadi in this sabzi makes it lip smacking good. Serve Petha Wadi Sabzi Recipe with ,   and   for dinner. If you like this recipe, try more recipes like4.916201117https://www.archanaskitchen.com/petha-wadi-sabzi-recipe
Vendakkai Thoran Recipe - Kerala Style Bhindi Stir Fry is a simple and yet delicious recipe made from Bhindi/ Okra also known as Vendakkai in the south of India. The Vendakkai is tossed in a simple onion, green chili and coconut and served as a side dish along with a main meal.  Vendakkai is a good source of potassium, vitamin C, vitamin B, folic acid and calcium. It is high in dietary fibre and low in calories. It is a good option for diabetics. Make the delicious   and serve it along with   and for a delicious lunch. If you like , then you must try some of the below:4.923694779https://www.archanaskitchen.com/kerala-style-vendakkai-thoran-recipe-stir-fried-okra-with-ground-coconut-recipe
Kerala Style Tomato Fry Recipe is famous in Kerala and it is easy to cook and delicious in taste. It goes well with Rice, Dosa and even Phulkas. It is easy recipe and requires very few ingredients to prepare this. You can also pack it in your Lunch Box along with Tawa Paratha or Neer Dosa. Serve  along with and for breakfast or for a light dinner. If you like this recipe, you can also try other such as4.869724397https://www.archanaskitchen.com/kerala-tomato-fry-recipe
Broccoli And Aloo Poriyal Recipe - South Indian Broccoli And Potato Stir FryThe is a simple, yet wholesome recipe made by stir frying the broccoli and potato separately and tossed it with the basic set of condiments. Stir frying the vegetables, brings our the fresh taste and in addition retains the nutrients present in both of these super foods. Serve the   along with a bowl of and for a comforting meal. If you like Broccoli and are looking for you must try some of our favorites:4.814260563https://www.archanaskitchen.com/broccoli-and-aloo-sukhi-subzi-broccoli-potato-stir-fry-recipe-poriyal
Spicy Mixed Vegetable Lollipop RecipeSpicy Mixed Vegetable Lollipop Recipe is a tasty and delicious way of using vegetables to make a crunchy and soft party appetizers. These are bite-sized and can be relished at any time of the day. It is very simple to make and can be served to kids. All the ingredients are bound into a mixture and then shallow fried in a paniyaram pan to give it a crispy but yet done in a healthy way. Paniyaram pan, which is an absolute must in every kitchen. It comes in handy from making healthier pakoras to koftas to vada’s and more. Serve the  Spicy Mixed Vegetable Lollipop Recipe as a party appetizers along with   and a meal of  ,   and  . If you are looking for more Snack recipes here are some :4.610328638https://www.archanaskitchen.com/spicy-mixed-vegetable-lollipop-recipe
Basil Tea RecipeBasil Tea is a soothing drink, where Black Tea is infused with Indian Basil or Tulsi leaves. Holy basil or Tulsi is known to be an anti-oxidant and is consumed in different ways. Sipping hot basil tea helps relieving cold, cough and even stress. It is beneficial for digestion and regular consumption may prevent acid reflux. Including hot basil tea when the temperatures drop or change in season may also help in keeping the flu away. Serve Basil Tea Recipe along with or at tea time or for breakfast. If you like this recipe, you can also try other Tea recipes such as  4.929503916https://www.archanaskitchen.com/basil-tea-recipe
Buckwheat Corn Dhokla RecipeBuckwheat Corn Dhokla is a healthy version of dhokla prepared using buckwheat, sweet corn and curd. Buckwheat is high in soluble fiber and it’s a natural gluten free whole grain. Buckwheat provides a high level of protein. Dhokla is a vegetarian dish from the state of Gujarat. Dhokla can be served as breakfast or as a tea time snack. Serve Buckwheat Corn Dhokla with   and have it with cup of   and enjoy a nutrient rich breakfast If you like this recipe, you can also try other Dhokla recipes such as4.884226884https://www.archanaskitchen.com/buckwheat-corn-dhokla-recipe
Dhaba Style Green Moong Dal Tadka RecipeThe Green Moong Dal Tadka Recipe is delicious and easy to make, and is very nutritious too.  Moong Dal here is soaked and pressure cooked along with tomatoes, green chillies and ginger and topped off with a tadka that adds  great flavour to the dish.  The tadka that contains ghee, cumin, and red chillies that instantly lift up the dish.  Serve Green Moong Dal Tadka along with and  for a complete weekday meal. If you like this recipe, you can also try other Dal recipes such as4.912799339https://www.archanaskitchen.com/dhaba-style-green-moong-dal-tadka-recipe
Ragi Masala Twisters Recipe-Healthy SnackRagi Masala Twisters are baked savory healthy snacks recipe made with ragi and whole wheat flour and uses very less oil. These Masala Twisters are a healthy munch even for the weight watchers. It is also a nice recipe to include nutritious and beneficial ragi in daily food. Serve Ragi Masala Twisters recipe during tea time with or . If you like this recipe, you can try to make more ragi recipes4.833018868https://www.archanaskitchen.com/ragi-masala-twisters-recipe-healthy-snack
Fresh Ginger Lemonade Recipe Fresh Ginger Lemonade is a quick and easy to make refreshing beverage that uses very few ingredients but the result is pretty in pink! Drink it as is or spike it with some vodka or gin, it’s perfect for a lazy afternoon. Weather turning cold? Replace the ice and soda with hot water and add a spoon of honey for a delicious tonic that keeps colds and sniffles away. It is a great way to add fresh ginger to your diet. Since it takes no more than 15 minutes to make, it can be prepared fresh or you can even make a concentrate to store in the fridge so you can easily serve a larger number of guests. Fresh Ginger Lemonade is a really refreshing post-school drink, and also perfect for high-tea or dinner parties. Serve the Fresh Ginger Lemonade on a hot summer afternoon as a refreshing drink or along with   to make a complete meal. Other recipes that you can try are:4.772189349https://www.archanaskitchen.com/fresh-ginger-lemonade
Chukku Kaapi Recipe - Dry Ginger Coffee is a famous traditional healthy coffee of kerala people made by brewing dry ginger with coffee powder. Its one of the daily recipe made in Kerala very often in many homes during colder weather. Dried ginger, black pepper, jeera, holy basil, etc, are used in this natural home remedy recipe. Serve this (Dry Ginger Coffee) during early mornings and in evenings to get rid of common cough and cold, and build a general immunity and helps in improving response and attention as well. If you like this recipe, try more such as4.914757104https://www.archanaskitchen.com/chukku-kaapi-recipe-dry-ginger-coffee
Healthy Foxtail Millet Raw Mango & Vegetable Salad RecipeThe Foxtail Millet Salad with raw mangoes and salad ingredients makes this dish very wholesome and versatile. It can be had for lunch, dinner or even served as an healthy appetizer. Foxtail millet is a very versatile millet, this is light and easy to cook and easy to digest as well. The addition of gives it s sharp flavor that makes this millet salad delectable. Serve the Foxtail Millet Raw Mango & Vegetable Salad as a wholesome lunch, dinner or even pack it into your lunch boxes. Serve Foxtail Millet Salad along with   and   for a complete meal. Here are more Salad recipes to try4.863696809https://www.archanaskitchen.com/roasted-potato-spinach-and-millet-salad
Puli Inji Recipe - Tamarind and Ginger ChutneyPuli Inji is a delicious tangy spicy gingery accompaniment made from fresh ginger, jaggery and green chillies. It is very simple and quick to make and can be stored in the refrigerator for about a week or two. If you taste this once you will salivate for more every time you hear puli inji. Delicious and pleasing to the palate will all flavours of sweet, sour, bitter and tangy it is a perfect accompaniment to any meal. Puli Inji is quite popular across South India. You will find puli inji on an onam sadhya famous in Kerala and you can also find it as part of the meal at a Tamilian Brahmin weddings.  Serve Puli Inji with almost everything like , , , and especially with . If you like this recipe, you can also try other Chutney Recipes such as4.936155203https://www.archanaskitchen.com/puli-ingi-recipe
Chinese Egg Fried Rice Recipe With OatsChinese Egg Fried Rice With Oats is a quick and simple recipe that you can make for a weeknight dinner. This recipe has a twist with the addition of oats, adding to the fiber and when combined along with eggs and vegetables, adds to the protein to the diet.  . Other recipes that you can try are:4.933194154https://www.archanaskitchen.com/chinese-egg-fried-rice-recipe-with-oats
Fresh Mango Salsa RecipeFresh Mango Salsa Recipe is a refreshing recipe that uses seasonal mangoes to make this lip smacking recipe.  When fresh Alphonso mangoes are in season, there are simply multiple ways one can enjoy them.Chopped up mangoes, tossed in olive oil, cumin, chilies and onions and with a little bit of zing from the lemon a a great way to relish mangoes. Serve the Mango Salsa along with and another dip as your party starter. If you like this recipe, you can also try other salsa recipes such as4.914844649https://www.archanaskitchen.com/fresh-mango-salsa-recipe
Khus And Cucumber Mojito RecipeIn summers our body dehydrates faster and to hydrate it we need to intake plenty of fluids and liquids to keep our body fresh and cool. There are few particular summer produce that works as a perfect coolant for our body. Lemon, Cucumber, Mint and Khus, these four ingredients when combined together to make a refreshing drink, the body not just gets hydrated but also keeps us cool in this scorching heat. With appropriate cooling and digestive element, the mocktail ‘Green Lady’ is a must have this summer. Mojito is though an alcoholic drink as it contains a dash of rum, here I tried to make it's non alcoholic version. Serve Khus And Cucumber Mojito along with some snacks like and for a movie night or when you have some guest at home. If you like this recipe, you can also try other Mojito recipes such as4.932971014https://www.archanaskitchen.com/khus-and-cucumber-mojito-recipe
Summer Fruit Tart RecipeSummer Fruit Tart Recipe is a delicious and easy recipe that can be made using just 3 ingredients. The tart is filled with butterscotch ice cream and seasonal fruits are added on top to give a fruity feel. You can use any fruits of your choice and relish the dish. Serve the Summer Fruit tart with some and on the top and enjoy with your loved ones as a Tea Party dessert. You may also like to try other Tart recipes, here are few of them:4.891228070https://www.archanaskitchen.com/summer-fruit-tart-recipe
Mango Kheer Recipe is a quick and easy to make dessert. This Mango Kheer is prepared with mango pulp, full fat milk, and sweetened vermicelli. Mango Kheer is liked by adults and kids alike. This Mango Kheer garnished with almond flakes, saffron, and raisins. needs to be served chilled. This is a perfect summer recipe where the flavours if mango pulp goes well with vermicelli kheer. You can include mango chunks into the kheer as well if you like. Serve after your delicious meal of , , and  for your weekend meal. Here are some more that you can try for festivals and special occasions:4.890477851https://www.archanaskitchen.com/mango-kheer-recipe
White Pumpkin Mor Kuzhambu Recipe - Kerala Style White Pumpkin CurryThis recipe of is a classic Kerala dish that is a sure dish that is prepared at least one day a week. The simplicity of the dish and the number of ingredients with which it can be made is one of the reasons it is prepared so often. is a recipe that is prepared with ground coconut and green chillies which is then mixed in whisked curd along with a seasonal vegetable. In this recipe, we have used white pumpkin or pushnikai or elavan (as it is called in Kerala) which is a water rich vegetable, and easy to digest. Serve  with and   for a simple weekday lunch. If you like this recipe of White Pumpkin Mor Kuzhambu, here are a few more Mor Kuzhambu recipes that you can make for your vegetarian lunch/dinner4.930448443https://www.archanaskitchen.com/white-pumpkin-mor-kuzhambu-recipe-kerala-style-white-pumpkin-gravy
मैंगो सालसा रेसिपी - Fresh Mango Salsa Recipe, एक ताज़ा रेसिपी है जिसमे आम के साथ ओलिव का तेल, जीरा, मिर्च और प्याज का प्रयोग किया जाता है. आप इसे गर्मियों के दिनों में बनाए और स्नैकिंग के लिए इसका आनंद ले. आप इसे अपने खाने के साथ भी बना सकते है.  को होममेड नाचोस और के साथ शाम के स्नैक के लिए परोस सकते है.  4.905612245https://www.archanaskitchen.com/fresh-mango-salsa-recipe-in-hindi
Boodida Gummadikaya Pachi Vadiyalu Recipe -Andhra Style Ash Gourd Fritters RecipeLast week, my mother mentioned to me that, one can make tasty fritters with ash gourd, known as ‘Pachi vadiyalu. With research, I found that, in Andhra Pradesh, ash gourd is used to prepare ‘vadiyalu’, which are again two types. Pacchi vadiyalu or raw fritters, which are deep fried in oil and relished as fritters. And vadiyalu, are the sun dried fritters, which can be stored for many months. Whenever required, these can be fried in oil and savored with rice. Boodida Gummadikaya Pachi Vadiyalu is Andhra Style Ash Gourd Fritters Recipe which is very tasty for snack time and as side dish Serve these Boodida Gummadikaya Pachi Vadiyalu (Andhra Style Ash Gourd Fritters Recipe) with   along with   in the evening. Or this fritter can also be served with hot and  . If you like this recipe, try more snacks like4.906868452https://www.archanaskitchen.com/boodida-gummadikaya-pachi-vadiyalu-andhra-style-ash-gourd-fritters-recipe
Dhungare Baingan RecipeDhungare means smoking food using coal. This techniques add a unique smoked tandoori flavour to the dish. Ghee is dropped on hot coal to release smoke from the coal. In Dhungare Baingan Recipe first the brinjal is roasted on the gas and then mashed mixed with fresh curd, onions, chillies, roasted cumin powder, chilli powder and garam masala. Then the dish is smoked using the dhungar technique. Dhungare Baingan can be served as a raita with any meal or even served as a dip to your chips and fries. Serve Dhungare Baingan with   or   and   for your next party. 4.980480480https://www.archanaskitchen.com/dhungare-baingan-recipe
Ada Pradhaman Recipe - Kerala Style Rice Ada Pudding With Jaggery & Coconut Milk is a Kerala Style Rice Ada Pudding With Jaggery & Coconut Milk which is typically served as a dessert in the festival of Onam in Kerala. Ada is the ribbon-shaped dry rice flakes which are soaked in hot water and later slow cooked in jaggery and coconut milk. This traditional dessert is a very important part of Onam Sadhya (traditional meal). As Ada Pradhaman recipe is typically made with various extracts of coconut milk, it is a bit laborious, but totally worth it. Loaded with the goodness of coconut milk, jaggery syrup, and dry fruits, Ada Pradhaman recipe has a silky texture and is mild in flavor. The recipe goes very well with  Look at the other , that you might want to try in your kitchen:4.892048930https://www.archanaskitchen.com/ada-pradhaman-recipe-kerala-style-rice-flake-pudding-with-jaggery-coconut-milk
Almond Milk Chia Seeds Pudding With Fresh Fruits RecipeDid you know: Chia seeds are low in calorie and powerful in essential nutrients like Calcium, Manganese, Phosphorous and Magnesium. They also contain a decent amount of Zinc, Vitamin B3 (Niacin), Potassium, Vitamin B1 (Thiamine) and Vitamin B2. Serve the Almond Milk Chia Seeds Pudding as part of a breakfast meal alongside  .     4.913328956https://www.archanaskitchen.com/almond-milk-chia-seeds-pudding-with-fresh-fruits-recipe
Parwal Ki Mithai Recipe -Pointed Gourd SweetParwal Ki Mithai is commonly made in North India during festivals and marriages. It can be easily made at home and tastes delicious at the same time. Parwal is made into many savoury dishes. It is quite popular in Bihar and North India. You should try this recipe if you want to give a new twist to your regular vegetable, Parwal. Serve Parwal Ki Mithai as a sweet dish after your delicious meal of  ,   and  and enjoy it with friends and family. If you like this recipe, you can also try  4.923722349https://www.archanaskitchen.com/parwal-ki-mithai-recipe-pointed-gourd-sweet
Chia Seeds Shikanji Recipe is a healthy drink that is easy to make and is apt for your Summer evenings. Chia Seeds are loaded with antioxidants and is high in fibre and protein. You can also drink this in mornings.  Serve  along with  for your evening snacks. You can also serve fresh fruits along with this Shikanji to beat the heat in this Summer. If you like this recipe, you can also try other such as4.853479853https://www.archanaskitchen.com/chia-seeds-shikanji-recipe-in-hindi-2
Easy Sabudana Vada With Arrowroot Powder RecipeEasy Sabudana Vada With Arrowroot Powder Recipe is a quick snack and appetizer to make. It is a regular Maharashtrian snack that needs no time to make but the sabudana has to be soaked before prepping. Make sure you do not soak the sabudana beyond proposed time of 5 hours. Serve Easy Sabudana Vada With Arrowroot Powder Recipe can with   and   as an evening snack. If you like this recipe, try more recipes like4.944827586https://www.archanaskitchen.com/easy-sabudana-vada-with-arrowroot-powder-recipe
Banana Yogurt and Walnut Smoothie Recipe Banana Yogurt and Walnut Smoothie Recipe is a very light smoothie unlike the rich banana milk shakes. It is blended into a smooth mixture with a hint of cinnamon to add extra spice to the drink. Then finally it is topped with few pounded walnuts on top to increase the healthy factor in this recipe.  Bananas are loaded with potassium ,vitamin B6, Vitamin C, dietary fiber and manganese.Bananas are also fat-free, cholesterol-free. They are a good source of energy and hence you can have this Banana Yogurt and Walnut Smoothie Recipe before you workout to give you the right energy. Serve the Banana Yogurt and Walnut Smoothie Recipe  as a healthy way to start your Breakfast Meal along with an  or  . If you are looking for more Smoothie Recipe here are some : 4.777890467https://www.archanaskitchen.com/banana-yogurt-and-walnut-smoothie-recipe
Asian Style Chicken Sloppy Joes Asian Style Chicken Sloppy Joes is a delicious homemade rustic American sloppy Joe with a filling of an Asian style chicken. Spicy saucy chicken is topped with creamy purple cabbage salad and sandwiched between burger buns.  Serve it at your child's play date or at your dinner party or just make it for the family during the weekends.  Serve Asian Style Chicken Sloppy Joes, along with  ,  . Finish a meal with a dessert of  .   4.905191874https://www.archanaskitchen.com/asian-style-chicken-sloppy-joes
Sweet Potato & Rosemary Crisps/ ChipsSweet Potato & Rosemary Crisps/Chips Recipes is a healthy alternative to the fried chips you eat. The sweet potato slices are placed in the Excalibur and made to crisp at an even temperature. You can flavor these crisps with dry spices like garlic powder, onion powder or any other dry herb of your choice like rosemary or basil or even cayenne pepper.  is America’s top food dehydrator since 1974. Perfect for drying and preserving garden vegetables, making granola, fruit leathers, potpourri and chips.   Sweet Potato is loaded with Iron, fiber, and minerals. They are high in vitamins B6 and C.  Peanuts are also a rich source of nutrients and minerals. They contain higher protein ratio when compared to any other tree nut varieties available.  Serve Sweet Potato & Rosemary Crisps/Chips as a party appetizer along with a party meal of  ,   and  . Try some of our other favourite chips recipes:4.885985748https://www.archanaskitchen.com/sweet-potato-rosemary-crisps-chips-excalibur-dehydrator-recipes
Spiced Watermelon Curry Recipe With Carrots & PeppersThe Spiced Watermelon Curry Recipe is one of those dishes that you must try when watermelons are in season. This watermelon curry is subtly spiced with ajwain and chillies, along with the addition of roasted vegetables, that bring out refreshing flavors and taste.  It is a great summer curry recipe. Carrots and capsicum along with watermelon make this recipe high in fiber and nutrition. If you like this recipe, you can also try other gravy recipes such as4.799528302https://www.archanaskitchen.com/spiced-watermelon-curry-recipe-with-carrots-peppers
Gujarati Patra Recipe - Alu Vadi RecipeThe also known as Alu Vadi's is a delicious preparation which is made using colocasia leaves that has a sweet and tangy gram flour mixture spread on them and rolled in a special way to form a pinwheel. Traditionally, Patra is made from colocasia leaves and many a times they are seasonal and are not readily available in most parts of India or even parts of the world. I used to find it hard to make this delicacy during my stay in Boston and my mother in law gave me a brilliant idea of using large spinach leaves instead that were available in abundance in the market. I hope you enjoy making this delicacy as much as I have enjoyed sharing this family favourite. Serve  as a dish along with your Gujarati meal of , and . If you like this recipe, you can also try other for your everyday meals:4.928333998https://www.archanaskitchen.com/gujarati-patra-alu-vadi-steamed-colacasia-leaves-pinwheels
Creamy Potato Egg Salad Recipe with Herbs is a delicious healthy twist to the classic creamy potato salad but without the mayonnaise. The creaminess in the salad is from homemade sour cream that is made from yogurt and flavored with herbs to add to the punch.  The Potato and Egg salad makes a great dish when you have a barbecue party. You can serve the Creamy Potato Egg Salad chilled for the summers or pack it into your lunch box along with a soup and bread.  Serve the Creamy Potato Egg Salad along with   and  for a weeknight dinner.  If you like this salads, you might also like:4.911764706https://www.archanaskitchen.com/creamy-potato-egg-salad-recipe-with-herbs
Watermelon Margarita Granita RecipeWatermelon margarita granita is an alcoholic party recipe made of just 5 ingredients. Note to serve the recipe only to adults above 21 years of age. This recipe is so much better than just drinking a margarita. It’s cooling, super delicious and so much fun to serve at weekend parties! You can skip the sugar syrup or adjust according to your taste in this recipe. You can even make it without the tequila for a non alcoholic watermelon granita. Serve Watermelon Margarita Granita Recipe along with a party menu of   ,   and  . Here are a few more party recipes that are interesting4.993650794https://www.archanaskitchen.com/watermelon-margarita-granita-recipe
बिरयानी मसाला पाउडर रेसिपी - Biryani Masala Powder Recipe एक फ्लेवर से भरपूर पाउडर है जिसे ताज़ा पिसा जाता है. इसमें पुरे 13 खड़े मसालों का प्रयोग किया जाता है. बिरयानी एक ऐसी रेसिपी है जिसे हर घर में बनाया जाता है और अगर आप यह ताज़ा मसाले का प्रयोग करेंगे तो बिरयानी का स्वाद और भी बढ़ जायेगा। इसे बने और एक एयर टाइट कंटेनर में स्टोर करें।  का प्रयोग या को बनाने के लिए करें। आप इस बिरयानी को अपने पसंद के रायते के साथ परोस सकते है.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.898660601https://www.archanaskitchen.com/biryani-masala-powder-recipe-in-hindi
Mint & Coriander Chilli Potato Salad Recipe - No Mayo SaladPotato Salad Recipe is a delicious, mayo-free version of this classic that is usually loaded with calories because it is traditionally made with a creamy mayonnaise-based dressing. In this recipe the Potato Salad is wholesome and just as satisfying, minus the extra indulgence. It makes a good snack for unexpected hunger pangs, dressed in a cilantro-mint sauce which is not just healthier but so tasty, it will have you licking your fingers.  Serve the No Mayo Mint & Coriander Chilli Potato Salad Recipe warm along with   and   for a light weeknight dinner. Other recipes that you can try are:4.929919137https://www.archanaskitchen.com/no-mayo-potato-salad-recipe
Palak And Moong Dal Pakodas Recipe Pakodas or deep fried fritters are everyone's favourite. They make the perfect accompaniment for the evening tea, and best enjoyed in the monsoon season. Here, we have prepared the pakodas using split moong dal, which gives the pakodas a light and airy texture. And the addition of palak makes it even more crispier.  Serve the Palak And Moong Dal Pakodas Recipe as a tea time snack along with spicy and for a tea party and impress your guests. If you like this recipe, you can also try other Pakoda recipes such as4.881000676https://www.archanaskitchen.com/palak-and-moong-dal-pakodas-recipe
Pineapple, Onions and Cabbage Slaw with Honey Mustard RecipePineapple, Onions and Cabbage Slaw with Honey Mustard Recipe is an amazing combination of fruits with vegetables to create a satisfying salad that can go well with any main course. We have changed the usual mayo dressing to something very pungent and tangy that goes well with sweet pineapple, crunchy cabbage and onions. The salad is well tossed and can be served fresh or chilled from the fridge. Adding fresh vegetables to your everyday diet will help you gain good amount of nutrients required for your body. Serve the Pineapple, Onions, and Cabbage Slaw with Honey Mustard Recipe along with or to enjoy your Sunday lunch.  If you are looking for more salad recipes here are some : 4.922374429https://www.archanaskitchen.com/pineapple-onions-and-cabbage-slaw-with-honey-mustard-recipe
Parsi Style Paneer Charvela Eda Sathe Recipe-Scrambled Eggs with Paneer RecipeParsi Style Paneer Charvela Eda Sathe Recipe -Scrambled Eggs with Paneer Recipe is a classic scramble from the Parsi cuisine, It has a combination of egg and paneer scramble which is filled with lots of high protein. The best breakfast to be consumed in the morning in order to Kick start your day in a very healthy way. The scramble has simple flavors such crushed black pepper and salt garnished with some chopped fresh coriander. Serve the Parsi Style Paneer Charvela Eda Sathe Recipe along with or a  to enjoy your breakfast.  If you are looking for more Egg recipes here are some :   4.852986217https://www.archanaskitchen.com/parsi-style-paneer-charvela-eda-sathe-recipe-scrambled-eggs-with-paneer-recipe
Peri Peri Roasted Potato Wedges Recipe Potato wedges flavored with Veeba Peri Peri Sauce makes a perfect finger food appetizer for parties. You can serve these potato wedges along with a Yogurt Dip or just as it is and it will taste delicious. It's healthy wholesome dish and makes a great tea time snack as well for kids when they get back from school or even for the tea parties. The Veeba Peri Peri sauce creates sensational flavour when added to the ingredients. The sauce has a lovely touch of Portuguese chilli that will awaken your taste buds. Serve the along with a as a snack for parties If you are looking for appetizers for your party, you must try some of these 4.819419238https://www.archanaskitchen.com/peri-peri-roasted-potato-wedges
Eggless Lemon Pound Cake RecipeThe Old Fashioned   is a buttery cake perfect for eating on its own. The poundcake is also an important component of elegant desserts like trifle puddings. These pound cakes also makes itself into a favourite tea cake. It's a super simple recipe and quick to make too. Delicious variations can me made with this cake, by adding a few taste enhancers like, orange rind, lemon rind, crushed almonds, desiccated coconut, raisins, chopped figs, chopped nuts, cut candied pineapple, dried cherries etc. It's all your choice to make it a delicious fruit cake. Serve the   with a nice cup of to enjoy your Tea Time Snack.  If you are looking more Cake Recipe here are some : 4.854443104https://www.archanaskitchen.com/old-fashioned-pound-cake-with-egg-and-eggless-recipe
Manathakkali Keerai Molagootal Recipe - Kootu Green And Lentil Curry In CoconutManathakkali Keerai Molagootal (Kootu) recipe is a traditional south Indian recipe made with greens like spinach, beetroot leaves, amaranth leaves or a special greens known as Manathakkali Keerai. The Kootu is a dish in south India, that is made with the combination of lentils and coconut, mixed with green vegetables. Simple to make this dish is tasty and nutritious. You can pack it for your office lunch box as well along with phulkas or rice. Serve Manathakkali Keerai Molagootal Recipe along with  ,  and  .  Here are more similar recipes to try4.907624633https://www.archanaskitchen.com/keerai-molagootal-or-spinach-lentil-curry
मालवानी मसाला पाउडर रेसिपी - Malvani Masala Powder Recipeएक प्रसिद्ध पाउडर रेसिपी है जिसे महाराष्ट्र के मालवां में बनाया जाता है. इसे गरम मसाले की तरह प्रयोग किया जाता है. आप इसे अपनी ग्रेवी या पुलाव में इसका प्रयोग कर सकते है.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है   4.946400000https://www.archanaskitchen.com/malvani-masala-powder-recipe-in-hindi
Bitter Gourd Juice Recipe - Karela JuiceThe also known as the Karela Juice is a drink that is packed with many nutrition benefits. Research shows that Bitter gourd is beneficial for health, especially for diabetes, weight loss and many more diseases. Consuming these energizing juices even when you don't have a disease is a great way to start your day.  : Bitter gourd lowers blood glucose levels! Research indicates that a glass of bitter gourd juice strengthens the immune system and increases the body’s power to fight against infections. Bitter gourd contains certain chemicals that are like insulin which help to reduce blood sugar levels. Besides, it also improves the immunity of cell functioning in people suffering from cancer. Regular consumption of bitter gourd juice is known to stimulate the energy and stamina levels in the body, especially in people suffering from chronic fatigue syndrome. Serve - Karela Juice on its own as a snack in the morning or during evening. If you like this recipe, you can also try other such as4.883406264https://www.archanaskitchen.com/bitter-gourd-juice-recipe-karela-juice
फॉक्सटेल मिलेट कीरइ परुप्पु अडाई रेसिपी - Foxtail Millet Paruppu Adai With Keerai Recipeमिलेट एक ऐसी सामग्री है जिसका आप बहुत सारी रेसिपीज में प्रयोग कर सकते है. यह सेहत के लिए अच्छा होता है इसलिए आपको इसे अपने रोज के खाने में मिलाना चाइये। यहाँ हमने  बनाई है जिसे आप अपने सुबह के नाश्ते के लिए बना सकते है.  को और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे।     4.823255814https://www.archanaskitchen.com/foxtail-millet-paruppu-adai-with-keerai-recipe-foxtail-millet-and-lentil-crepes-with-spinach-in-hindi
Paprika Chicken Skewers RecipePaprika Chicken Skewers is a chicken recipe which can be prepared in no time and is a healthy alternative to the usual fried chicken prepared in most Indian households. Chicken is marinated with paprika powder and crushed garlic. The spiciness of paprika and strong flavor of freshly crushed garlic gives a nice aroma and taste to the chicken. The longest part of this recipe preparation is leaving the chicken in the marinade. The Paprika Chicken Skewers is prepared with less oil and can be cooked either in the oven or on the tawa. Stir in some peppers to make it more colorful and add to the taste of these party appetizers. Serve Paprika Chicken Skewers as a party appetizer amongst others like  ,  , and  .  Take a look at other chicken recipes that we have4.903080391https://www.archanaskitchen.com/paprika-chicken-skewers-recipe
Italian Oats Bread Upma RecipeThe is a dish that you can look forward to whenever you have excess bread lying around the refrigerator. The addition of onions, green chilies, and fresh herbs like coriander leaves along with toasted buttered bread and the Italian oats makes it a quick and easy tea-time snack. Serve the with a glass of   or   for your morning breakfast.  If you have then here are other dishes that you can cook with it:  4.788647343https://www.archanaskitchen.com/italian-oats-bread-upma
Jhal Muri/Moodi Recipe -Spicy Puffed RiceJhal Muri/Moodi is a delicious crunchy snack found in almost every street corner of Kolkata. The flavors of this delectable snack is from the special Muri Masala and Mustard Oil that is so closely associated with the vendors. Jhal Muri/Moodi is simple and quick to make and is very similar to the Mumbai Bhel, without the chutneys and sev imparting strong flavors from the mustard oil and muri/moodi masala. Make your own homemade muri masala by following this link  In Bengali Jhal means spicy and muri means puffed rice and hence the name. The spiciness of the jhal muri is balanced by added some crunchy fresh cucumbers. It is wholesome and nutritious with the addition of vegetables and peanuts in it. Puffed rice is light to eat and kids love this crunchy snack. You can whip up a big batch of Jhal Muri in no time if you have sudden guests. Serve it for your next chaat party and wow your guests. Serve the Jhal Muri immediately as a tea time snack along with  . If you are looking for more Street Food Recipe here are some : 4.768896139https://www.archanaskitchen.com/jhaal-muri-moodi-spicy-puffed-rice-calcutta-street-food
Spiced Mulled Apple Juice Recipe is a delicious alternative to caffeinated hot drinks, its soothing and relaxes you after a long day. The Melange of warming spices help you de stress and and stay warm on chilly days. Apple juice is simmered with orange peel and spices to get an amazing drink. You can also serve this drink to your guests, when they makes a sudden visit. Serve  along with some    and   for your next party. If you like this recipe, you can also try other such as4.932944606https://www.archanaskitchen.com/spiced-mulled-apple-juice-recipe
करी पाउडर रेसिपी - Curry Powder Recipe एक फ्लेवर से भरपूर स्पाइस मिक्स है जिसमे दक्षिण भारतीय मसालों का प्रयोग किया जाता है. इसमें खड़े मसालों को सेक कर पाउडर बनाया जाता है. इसमें धनिये के बीज, जीरा, सौंफ और सुखी लाल मिर्च का प्रयोग किया जाता है. आप इस करी पाउडर का प्रयोग किसी भी भी सब्ज़ी बनाने में कर सकते है, यह उसको अलग स्वाद और फ्लेवर देगा।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 4.907500000https://www.archanaskitchen.com/curry-powder-recipe-in-hindi
Ghee Tooria Per Eda Recipe - Parsi Style Ridge Gourd With Fried EggsRidge gourd is a very delicate vegetable and you can make variety of dishes using this humble vegetable. Ridge gourd itself tastes bland and we always spike it up with some bold spices. Ridge gourd stir fry with a combination of spices is one simple dish and it tastes amazing. But to make it even more healthier, nutritious and protein rich, we can add egg to the stir fry and made a delicious side dish for rotis or rice. If you have a kid who hates vegetables and ridge gourd in particular, this dish will definitely make them try the dish since it has egg in it. This Parsi style ridge gourd with fried eggs will be the new favorite of your family and friends, I can assure you that. So do give it a try and see your family eat away the vegetable!  You can even serve it with your bread for breakfast, Very filling, very satisfying! Serve Ghee Tooria Per Eda for your breakfast along with a slice of   and a hot cup of . If you like this recipe, you can also try other Egg recipes such as4.869017632https://www.archanaskitchen.com/ghee-tooria-per-eda-recipe-parsi-style-ridge-gourd-with-fried-eggs
Paneer Sizzler Recipe In Chilli Garlic Sauce With RicePaneer Sizzler Recipe In Chilli Garlic Sauce With Rice is a filling dish apt to be served as party food. This recipe has pan fried paneer cubes along with  roasted vegetables and a spicy sauce that is rich in the garlic- tomato flavour. Adding rice to the sizzler makes this dish a complete meal by itself. Adding loads of seasonal vegetables makes this a wholesome and nutritious dish. You can also substitute Paneer with tofu if you like. Serve Paneer Sizzler Recipe In Chilli Garlic Sauce With Rice along with  and   for a lovely party meal. Here are a few more one pot dishes to savour  4.888700739https://www.archanaskitchen.com/paneer-sizzler-recipe-in-chilli-garlic-sauce-with-rice
Roasted Beet Salad Recipe With Pearl Barley & Spinach is a sumptuous salad with dressed in an apple cider vinaigrette with a dash of honey. This Salad can be eaten as a meal in itself.  is reckoned to be a great purifier. It detoxifies your body. It is also said that the fiber from sugar beets can help control blood sugar in diabetics.  One of s most noteworthy health benefits is its high fiber content. Consuming barley can benefit blood sugar level management, making it a smart grain choice for those with  Serve this along with   and   for Sunday Brunch.  If you like the Roasted Beet Salad Recipe With Pearl Barley & Spinach then you must try our other    4.973262032https://www.archanaskitchen.com/roasted-beet-salad-recipe-with-pearl-barley-spinach
Turmeric Latte Recipe is steeped milk with turmeric, honey, cinnamon & nutmeg and topped with grated coconut, star anise & black pepper. Turmeric Latte/Golden milk is a commonly used traditional remedy for a cough, cold, and other respiratory tract infections. The antiviral and antibacterial properties of turmeric can help fight the infections while the anti-inflammatory property helps relieve the symptoms. Addition of Raw turmeric prevents and stops the growth of breast, skin, lung, prostate, and colon cancers.It is used to cure arthritis and treat swelling due to rheumatoid arthritis. It also gives the best relief from aches and pains, especially back pain.It also helps you tackle most of the digestive tract problems.It improves digestion, helps relieve gas and bloating as well as heartburn resulting from gastric reflux. It has always been regarded as an excellent detoxifying agent and it also takes care of your skin if taken regularly. Serve  along with    for your tea time break. If you like this recipe, you can also try other D such as4.728929385https://www.archanaskitchen.com/turmeric-latte-recipe
Sundakkai / Manathakkali Kai Vathal Kuzhambu Recipe - A Spicy Tamarind CurryManathakkali Kai Vathal Kuzhambu Recipe is a very traditional South Indian dish, made from freshly squeezed tamarind and flavoured with some traditional delicacies like vathal, small onions, appalam. The ingredients could be new to many of the non South Indians and if you are adventurous enough to try an authentic south indian brahmin home cooked recipe, go ahead and give this tasty tangy spicy dish a try. You can also use Sundakkai to make this kuzhambu, as shown in the video. Serve the Sundakkai/ Manathakkali Kai Vathal Kuzhambu along with hot steam rice topped with ghee, served along with and a for a wholesome south indian weeknight dinner or even a sunday lunch. If you are looking for more Tamil Nadu Recipe here are Some: 4.877720871https://www.archanaskitchen.com/manathakkali-kai-vathal-kuzhambu-a-spicy-tamarind-curry
Chicken Cheese Stuffed Kulcha Recipe Chicken Cheese Stuffed Kulcha Recipe is a delicious kulcha recipe that is a must try. Chicken keema is cooked along with dry spice powders and then combined with cheese and stuffed in a kulcha dough.  The kulcha dough is made using whole wheat flour and all purpose flour, yeast and yogurt, that help with its texture, making them soft as well.  All meat lovers will fall in love with this recipe. It is going to be sure hit at any party and your friends and family will relish them. Serve Chicken Cheese Stuffed Kulcha Recipe along with  ,  and a glass of  . Finally serve   to complete this satisfying Sunday meal. 4.948830409https://www.archanaskitchen.com/chicken-cheese-stuffed-kulcha-recipe
नोंगु पाल रेसिपी - Nongu Paal Recipeएक सरल पेय रेसिपी है जिसे आप गर्मियों के दिनों में बना सकते है. इसमें पाम फ्रूट का प्रयोग किया जाता है, जो शरीर को ठंडा रखता है. इसे आप दिन या शाम में परोस सकते है. नोंगु पाल रेसिपी को शाम के वक़्त मठरी या किसी भी नमकीन के साथ परोसे। आप इसे बिना किसी नाश्ते के स्नैक की तरह भी पी सकते है. 4.943060498https://www.archanaskitchen.com/nongu-paal-recipe-palm-fruit-drink-in-hindi
Coleslaw Salad on Sliced Apple Recipe is an innovative touch to our continental appetizer, it is a healthy appetizer too. The coleslaw is made using brightly coloured purple cabbage, boiled potatoes, toasted walnuts and spring onions that is mixed with sour cream, dried herbs and spicy tobacco sauce for the kick. Once the coleslaw is made it is just topped over a sliced apple and served. Serve the along with   and  .  If you are looking for more appetizer here are some : 4.946595461https://www.archanaskitchen.com/coleslaw-salad-on-sliced-apple-recipe
Cheddar Beer Bread Recipe - Cheesy Bread RecipeOur Cheddar Beer Bread Recipe is literally a quick bread that can be put together in no time. This combination of is an absolute winner. This recipe has no added eggs and the all purpose flour can be replaced with whole wheat flour. Serve the slices of this bread just as a snack with a dip or serve for a great breakfast option with some eggs.  Serve this  along with some   and   for an If you are having this Cheddar Beer Bread Recipe as part of then serve it along with   or   and   for a Sunday morning breakfast.  If you like this Cheddar Beer Bread Recipe, take a look at some more recipes:   4.869526363https://www.archanaskitchen.com/cheddar-beer-bread-recipe-cheesy-bread-recipe
Chettinad Vegetable Pulao Recipe is a classic South Indian way of making rice. The spices are a unique blend of saunf (fennel seeds), black pepper corns with the addition of baby onions, ginger and garlic which add to the taste. This Pulao is made with , which is aged & matured naturally for 24 months for its soft shiny look & sweet taste. Kohinoor Super Basmati rice is a 100% pure & original Pusa basmati variety which gives whitish slender rice with a buttery flavour and subtle aroma, thus making this the perfect rice for the special dish, the Chettinad Vegetable Pulao. Serve the along with and for lunch or dinner. If you like this recipe, here are more that you can try in your kitchen:4.713694268https://www.archanaskitchen.com/chettinad-vegetable-pulao-recipe-with-kohinoor-silver-basmati-rice
कढ़ाई पनीर रेसिपी - Kadhai Paneer Recipe एक स्वादिष्ट सब्ज़ी है जिसे उत्तर भारत में बनाया जाता है. यह सब्ज़ी आपको हर रेस्टोरेंट में भी मिलेगी। आप इसमें घर पर बना हुआ पनीर का इस्तेमाल कर सकते है या फिर स्टोर से भी खरीद सकते है. इसमें प्याज और शिमला मीर्च का भी प्रयोग किया जाता है जो इस सब्ज़ी को एक क्रंच देता है.  को , और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.918848168https://www.archanaskitchen.com/kadai-paneer-recipe-spiced-cottage-cheese-with-green-bell-peppers-in-hindi
Mini Hash Brown Quiche RecipeQuiche is a popular French savoury dish that is made using eggs. There are numerous variations in making quiche. In the Mini Hash Brown Quiche, the crust of the quiche is made up of hash brown potatoes and the filling is made up of cheese and milk. A delicious snack that can be a great party food. As they can be served hot or cold. Mini Hash Brown Quiche can be a wonderful picnic dish too. Serve these amazing with  and   and ketchup for a wholesome breakfast. If you like this recipe, you can also try other that you can make for your breakfast:4.853249476https://www.archanaskitchen.com/mini-hash-brown-quiche-eggless
Roasted Chickpeas RecipeRoasted Chickpeas is a great munching snack for both kids and adults. This simple recipe is also a great alternative to the deep fried version usually available in the market. The only challenge you may face is to control the urge to pop them in your mouth while making them! You can use anything from Garam masala to mixed herbs for flavor. You can also use Cinnamon-sugar if you like them sweet. These roasted chickpeas are best eaten straight out of the oven as they may not stay as crisp if stored for a longer time. To the spiced Roasted Chickpeas, add some chopped onions and fresh herbs like coriander /mint, squeeze some lime juice and enjoy a healthy, protein rich snack. Enjoy the Roasted Chickpea as a snack and it can be sent for snack box also.  Serve the roasted chickpea with some as a snack or just with some   to enjoy your evening time.  Here are few chickpea recipes which you will like.4.791404612https://www.archanaskitchen.com/roasted-chickpeas-recipe
Pineapple Rasam RecipeThe Pineapple Rasam Recipe is a twist to the traditional and a staple dish of the south Indians. The sourness from the pineapple and the subtle sweetness brings great flavors to the traditional rasam. I make this rasam as often as I make the tomato garlic rasam, as rasam's are an all time favorite dish in every household.  Serve the pineapple rasam with hot steamed rice, a dash of ghee and   for a comforting weekday meal.  If you are looking for more rasam recipes here are some :  4.914302258https://www.archanaskitchen.com/pineapple-rasam-recipe
Homemade Mango Ice-Cream RecipeSummer season is mango season as well and everyone in the family craves for some refreshing mango ice cream. This Homemade Mango Ice-Cream recipe is very simple and needs only 3 ingredients - mangoes, fresh full cream and sugar, to make it. Apart from the mango pulp we have also added chunks of freshly cut mango which adds more texture and flavour  to the ice cream.It has soft, creamy texture and all the ingredients used are fresh & has no added artificial l flavors. It has all the goodness of the Alphonso mangoes. Alphonso mangoes are the best to make mango ice cream as its tasty and sweet and have the right texture when made into a pulp. So use Alphonso mangoes to get the best tasting mango ice cream. We have made this ice cream in an Kitchenif Ice Cream maker which is simple to use. It helps you make soft serve ice cream in just 30 minutes. Using Kitchenif, you can make ice cream any time of the week . You can make ice creams easily for your parties and you do not have to remove and churn the ice cream every two hours to get the smooth creamy texture that everyone loves.  Only a few points to keep in mind is that you need to freeze the ice cream bowl that goes into the Kitchenif Ice cream maker for at least 2 days or more. Also make sure you do not stop the machine in between the churning process.  Serve Homemade Mango Ice-Cream topped with some freshly cut mango after a meal of   for a weekend treat. If you like this recipe, you can also try other ice cream recipes such as4.946505805https://www.archanaskitchen.com/homemade-mango-ice-cream-recipe
Leftover Dal Paratha RecipeLeftover Dal Paratha is a perfect recipe when you want to use your leftover dal. We often throw the dal which is left from last night as we don’t know how to use it again. Well, don’t throw it from now. make delicious parathas out of it and serve it with any raita of your choice. A little creativity will turn the leftover dal into something really delicious! You can add healthy green leafy vegetables as well if you like to this recipe to make these parathas more nutritious. The best part is kids really enjoy these parathas and they are a great recipe to be packed into their lunch boxes. Serve Left Over Dal Paratha hot with  ,   or any raita of your choice. You can also try4.897052050https://www.archanaskitchen.com/left-over-dal-paratha-recipe
गाजर शिमला मिर्च दाल रेसिपी - Carrot And Capsicum Mix Dal Recipe एक सरल दाल रेसिपी है जिसे आप अपने रोज के खाने के लिए बना सकते है. इसमें हमने मूंग दाल का प्रयोग किया है और उसमे सब्ज़िओ का भी प्रयोग किया गया है. टमाटर भी डाला जाता है जो इस दाल में खट्टापन में देता है.  को चावल और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है:4.967741935https://www.archanaskitchen.com/carrot-and-capsicum-mix-dal-recipe-in-hindi
Bael Ka Sharbat Recipe - Wood Apple Squash Drink  Recipe is a sour and sweet drink made from wood apple that can be serve as a refreshing welcome drink. Wood Apple, basically known as bael/bel in India is a fruit full of nutrients. It aids in digestion and acts as a coolant for heat strokes. The fruit has a very smooth, woody shell with a green, gray, or yellow peel. It takes about 11 months to ripen on the tree and can reach the size of a large grapefruit or pomelo, and some are even larger. It has been described as tasting of marmalade and smelling of roses. Serve on its own as a summer drink to your family. You can also serve this to your guests as a welcome drink along with   and  .  If you like this recipe, you can also try other drinks such as  4.880332986https://www.archanaskitchen.com/bael-ka-sharbat-recipe-woodapple-squash-drink
Kacche Aam Aur Lehsun Ki Dal Recipe -Curried Lentils With Mango & GarlicThe Kacche Aam Aur Lehsun Ki Dal Recipe is wholesome delicious dal that is packed with flavors of roasted garlic and grated raw mangoes. You must try this Mango Dal during summers when mangoes are in full season. Lots of recipes are made using raw mangoes and they not only taste great but are good for you. Raw mangoes are extremely good to be had during summers as it protects from intense heat and dehydration. High in Vitamin C it helps boost your immunity and also is good or the stomach. Serve the with or along with and  for wholesome weekday lunch or dinner. Here are more dal recipes for you to try:4.941193941https://www.archanaskitchen.com/kacche-aam-aur-lehsun-ki-dal-recipe-curried-lentils-with-mango-garlic
Schezwan Noodle Sandwich Recipe is a fusion recipe and is super fun to make. This is a kids favorite recipe and they love to carry this in their school tiffin, and its a hit among their friends as well. It is a very simple and easy recipe to prepare, just a fancy looking sandwich that is made with schezwan noodles, some veggies to go along with and cheese. Ciabatta stuffed with veggies, cheese and schezwan noodles makes a perfect sandwich which is not just delicious but also an excellent fusion dish specially if you have plenty of noodles left from last night's party . Just a few handful of ingredients and you are done with a super looking continental dish that will certainly make you the star of your kitchen among your friends and family. Serve the with a hot cup of for you can also pack for your kids Lunch Box. If you like this recipe, you can also try other such as:  4.896086370https://www.archanaskitchen.com/schezwan-noodle-sandwich
Coconut Banana Oatmeal Porridge Recipe recipe is a nutritious porridge recipe which not only looks attractive but also easy to prepare. Chia seeds or roasted almonds can also be added along with the other main ingredients. To make it vegan, replace milk with coconut milk and ghee with oil and serve it for a wholesome breakfast. Oatmeal is great for diabetic and since the recipe uses 1 banana for 3 servings, the recipe is diabetic friendly also, if you cut down on honey completely in the recipe. This can be even served as an after school snack for kids. Serve the Here are few more recipes with oatmeal4.983213429https://www.archanaskitchen.com/coconut-banana-oatmeal-porridge-recipe
Bharma Baingan Ki Sabzi Recipe - Spicy Stuffed Brinjals is a perfect combination of spicy masala and brinjals. If you are bored of your regular brinjal sabji, give this recipe a try, you will love it. It is spicy and is perfect to serve as a side dish with your Indian meal. is a very good source of dietary fiber, vitamin B1, and copper. It is a good source of manganese, vitamin B6, niacin, potassium, folate, and vitamin K. It also contain certain essential phytonutrients which improve blood circulation and nourish the brain. Serve with and hot  along with  and  for a perfect weekday meal. If you like this recipe, you can also try other similar recipes such as  4.869291339https://www.archanaskitchen.com/bharma-baingan-aur-pyaaz-ki-sabzi-recipe-spicy-stuffed-brinjals-with-onions
Malai Chickpea Kebab RecipeMalai Chickpea Kebab Recipe is a soft and crispy coated dumplings made from a smooth chickpea paste that is flavored with fresh coriander leaves, garlic and a hint of lemon juice. These are then shallow fried using a paniyaram pan. Chickpeas, is a legume which is popular all over the world, it is consumed as a dip, or in a curry and even as a salad in a variety of Cuisines. The legume is known for its Key vitamins and minerals. It is also diabetic friendly and prevents heart problems as well. Serve the Malai Chickpea Kebab Recipe along with a meal of   and  or just a Tea time snack with a cup of  .  If you are looking for more Chickpea recipes here are some of our favorites :     4.843098312https://www.archanaskitchen.com/malai-chickpea-kebab-recipe
Stuffed Bread Rolls With Pumpkin, Onion & Cheese Recipe is a wonderful way of using Pumpkin as a filling stuffed inside a fluffy whole wheat bread. The pumpkin filling has a hint of nutmeg and sauteed with caramelized onions.   Serve the in breakfast along with a bowl of Fresh Fruits and a cup of .  If you are looking for more here are some that you can try in your kitchen:4.896848138https://www.archanaskitchen.com/stuffed-bread-rolls-with-pumpkin-onion-cheese-recipe
Prawns Biryani RecipeNo one can deny their love for Biryani. Biryanis are versatile and can be prepared with either chicken, meat, prawns, fish or even with vegetables.Biryani weather veg or non veg is  must in a royal feast. The type and preparation for Biryani vary from region to region. The ingredients used also varies according to the culture and people. Biryanis can be prepared spicy in Hyderabadi style or can be made sweet like Kashmiri ones. Prawns biryani is a flavourful made using prawns or jingga and basmati rice. Prawns is marinated with spices and caramelized onions which adds a lovely flavour to the prawns. It is layered and cooked along with parboiled basmati rice. Saffron milk is also added for added flavour and colour.  Make and serve this biryani on holidays or weekends and enjoy with family and friends.  Serve Prawn Biryani and serve it with , or any other raita of your choice for a perfect weekday lunch or dinner. If you like this recipe, you can also try other Biryani recipes such as  4.863601824https://www.archanaskitchen.com/prawns-biryani-recipe
पुदीना किनुआ रेसिपी - Pudina Quinoa Recipeएक सरल रेसिपी है जिसमे रोज के मसालों और पुदीना का प्रयोग किया जाता है. इसमें हमने राइस की जगह किनुआ का प्रयोग किया गया है जो इस डिश को और भी सेहतमंद बनाता है. को ढींगरी मटर और के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.935897436https://www.archanaskitchen.com/pudina-quinoa-recipe-in-hindi
Chinese Darsaan Recipe With Ice Cream Chinese Darsaan Recipe With Ice Cream is a unusual dessert that you will absolutely love. Crispy flat noodles made from scratch, tossed in a lovely honey syrup, topped with roasted sesame seeds that add a lovely nuttiness to the dessert.  The noodles made from scratch, requires making the dough, flattening them out, cutting into strips, parboiling, deep frying and finally tossing it a delightful honey syrup. All the efforts you put in will surely give you a fantastic dessert that your family and friends will drool over.  Serve the Darsaan lukewarm of at room temperature with a scoop of vanilla ice cream, that goes perfectly well with it.  Serve Chinese Darsaan Recipe with Ice Cream as dessert after a meal of   or  .4.934462773https://www.archanaskitchen.com/chinese-darsaan-recipe-with-ice-cream
Kerala Style Whole Wheat Parotta Recipe Kerala Style Whole Wheat Parotta Recipe is an easy way to consume a parotta without feeling guilty about increasing the calorie. Parotta is one of the famous bread in Kerala which is eaten mainly with Kadale Curry or Egg Curry. It is basically a bread which is flaky and has many layer within. This is the result of rolling it thinly and then then folding it several times and then stretching it so that it forms a long thread like dough. It is then folded into a ball and rolled thin. Serve the Kerala Style Whole Wheat Parotta Recipe with or   to enjoy your meal.  If you are looking for more Indian bread here are some : 4.860630394https://www.archanaskitchen.com/kerala-style-whole-wheat-parotta-recipe
लाल मास बिरयानी रेसिपी - Laal Maas Biryani Recipeआप सबने का नाम तो सुना ही होगा। यह डिश राजस्थान में बहुत प्रसिद्ध है और आपको राजस्थान के हर होटल में यह डिश जरूर मिलेगी। इसमें सुखी लाल मिर्च को भिगो के उसका पेस्ट बनाया जाता है, जिससे इस करी में लाल रंग और तीखापन आता है. आज हम यहाँ लाल मॉस बिरयानी बना रहे है, जिसको बनाने के लिए हम लाल मॉस का प्रयोग करेंगे। आप इस बिरयानी को किसी ख़ास अवसर पर या पार्टीज के लिए बना सकते है. इस बिरयानी को अपने पसंद के रायते के साथ परोस और इसका आनंद ले.  को , और पापड़ के साथ सप्ताह अंत के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.996226415https://www.archanaskitchen.com/laal-maas-biryani-recipe-in-hindi
Masala Pav Recipe With CheeseMasala Pav Recipe is a delicious Mumbai street food which is essentially a soft pav and delicious vegetable mishmash within, served topped with lots of sev and cheese.  Soft, buttered warm pavs, chatpata masala, green chutney and sweet chutney and the crunchy onions and sev, is an absolute burst of flavours in your mouth.  Serve this lip smacking masala pav for an evening snack or at a chaat party or simply high tea.  Serve Masala Pav Recipe With Cheese along with an evening or along with other street food recipes like or for your next chaat party. If you like this recipe, try more street foods like4.890178201https://www.archanaskitchen.com/masala-pav-recipe-with-cheese
Vegetarian Chinese Sizzler With Noodles & Momos RecipeIf you are a sizzler and Chinese food lover, then the  is worth a shot. Being downright delectable this sizzler has some classic Chinese dishes such as - Hakka Noodles, Vegetarian Momos, Steamed Beans, Kimchi and Grilled Tofu marinated in choice of sauces crusted with sesame seeds.  So, what is sizzler? The word "sizzler" comes from the sizzle that one hears when we place food over a cast iron hot plate, which is usually heated under a grill or you can even heat it on an open flame. The hot plate is placed on a wooden plate as not to burn your finger and then variety of food which compliments each other is placed on the hot food.Sauce based gravies are poured on your choice of food which trickles onto the hot plate which makes a sizzling sound. The sound usually reaches you before the sizzler is even served at the table.  If you want to serve at your next party or to your family over the weekend you could make a few elements like the kimchi, hakka noodles and steamed beans, beforehand and keep them ready. Assemble them all at the time of serving and create a fun experience of dining at home. Serve   along with   for an amazing weekend meal. If you like this recipe, you can also try some of our favourite that can be made for your :4.923940786https://www.archanaskitchen.com/vegetarian-chinese-sizzler-with-noodles-momos-recipe
Indori Poha RecipeIndori Poha is a delicious and light breakfast recipe which is very popular in Indore. Poha is generally made in every household as a breakfast dish but the Indori Poha has a twist in it. It is a great way to make your regular poha in a different way. An addition of fennel seeds makes this Poha even more delicious! Pomegranate kernels added to the poha adds freshness and nutrition.  Serve Indori Poha with some fruits and for your breakfast. If you like this Poha recipe, you can also try our other Poha recipes such as:4.848763780https://www.archanaskitchen.com/indori-poha-recipe
Japanese Cotton Cheesecake RecipeThe Japanese cotton cheesecake is one of the most sought after desserts from the country . It is aptly named for its uber soft cotton like texture. Mildly sweet , these cheesecakes are usually left plain or flavoured with some citrus zest. This Indian avatar of the Japanese cheesecake has all the lovely flavours of the much loved Rasmalai since this comes with rabdi ingredients. While traditionally, rasmalai is made with chena or milk cheese balls soaked in rabdi, this cheesecake base is made with a homemade rabdi flavoured with saffron and cardamom and some cream cheese . Each bite of this Indian inspired Japanese dessert is super light, fluffy and melts in your mouth with the gorgeous taste of Rasmalai! Best of both worlds! Serve Japanese Cotton Cheesecake (Fusion Recipe) as a dessert after lunch or dinner along with   and  .  Here are a few more interesting Japanese recipes to try4.880866426https://www.archanaskitchen.com/japanese-cotton-cheesecake-fusion-recipe
Lemon And Ginger Spicy Black Eyed Beans RecipeA bowl of Lemon and Ginger Spicy Black Eyed Beans packed with goodness and bursting with fiery flavors, is sure to banish even the Monday blues. A spicy, gingery & tangy twist to the humble Black Eyed Beans agrees easily with the Indian palate. You can add vegetables of choice along with the beans. Spicy Black Eyed Beans salad can be packed into your office lunch snack boxes. These are so good that they pair well with any meal. Serve the Lemon and Ginger Spicy Black Eyed Beans along with   for a simple meal.  You can also try other recipes such as  4.966926070https://www.archanaskitchen.com/lemon-and-ginger-spicy-black-eyed-beans-recipe
Semiya Payasam Recipe - Vermicelli Kheer Recipe is a simple, yet delicious festive pudding made of vermicelli , milk, dry fruits and flavored with cardamom and/or saffron. Usually a staple on occasions like Tamizh/Tamil new year and Onam where a feast is cooked, and this payasam is served as dessert. You can use any kind of Semiya (Vermicelli) to make the Semiya payasam. They can be roasted or not roasted. Now a days roasted semiya is available in the market. In case if you do not get roasted semiya then roast the semiya in a preheated pan and then add the roasted semiya to the milk. This yet another simple and quick recipe that has surprisingly wonderful results. Make it for the next festival and  for your family and friends after a festive meal together. Serve the  as a party dessert for any festive occasion or after your meal of  ,  ,   and  . If you like this , you can also try some of these other the next time you cook for family and friends:4.916702540https://www.archanaskitchen.com/semiya-payasam-semiya-kheer-recipe
Maheri RecipeMaheri is an old recipe which is made in my villages for breakfast. My naani used to make this recipe when I would visit her place in childhood. Traditionally, it is made with fresh buttermilk and rice/broken wheat/millet on chulha, but I have made this recipe on gas stove. You can also add vegetables of your choice to make this recipe more healthy and tasty. Serve Maheri as a healthy breakfast with  or   for a comforting breakfast.  Other similar recipes that you can try are:  4.896969697https://www.archanaskitchen.com/maheri-recipe
Quinoa With Grilled Zucchini & Chickpea RecipeQuinoa (Pronounced as “Keen-wa”) is a small grain that resembles couscous in texture once it’s cooked. It’s gluten-free, high in iron content, with soluble fibers that makes it easy to digest. It’s a grain that is high in protein. Quinoa is very healthy and it’s a very versatile grain. Quinoa serves as a nice substitute for rice without all the calories and it is protein rich. The Quinoa With Grilled Zucchini & Chickpea Recipe recipe makes a delicious and healthy veggie bowl which would be a great addition to your lunch or dinner menu. The addition of grilled eggplant along with the zucchini and roasted the chickpeas brings are delicious flavors and taste to the dish. The Quinoa is wonderfully flavored with green onions, green chilies, tomatoes, garlic, dill leaves and dried oregano for flavor. A robust flavor packed quinoa with veggies is light yet filling lunch box recipe. It is one of that comfort food in a bowl that you would like to try again and again. Serve  with   for a wholesome lunch or dinner. Here are more recipes with Quinoa to try4.893750000https://www.archanaskitchen.com/quinoa-with-grilled-zucchini-chickpea-recipe
कॉर्न और मटर की करी रेसिपी - Corn And Peas Curry Recipeएक सरल रेसिपी है जिसे आप अपने रोज के खाने के लिए बना सकते है. इस ग्रेवी में खड़े मसालो को रोस्ट करके पिसा जाता है. इसमें अदरक, प्याज और लहसुन का भी प्रयोग किया जाता है जोइसे और भी स्वादिष्ट बनाता है. को लच्छा पराठा और के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.942222222https://www.archanaskitchen.com/corn-and-peas-curry-recipe-in-hindi
Aam Ka Panna Recipe - Raw Mango Juice Recipe is a raw mango drink flavoured with cardamom, saffron, black pepper. Panna is made from raw mangoes that are stewed and flavoured with a number of spices. Typically cardamom and saffron are used to flavour this drink; but there are many other spices that you can experiment with like black pepper; black salt, ginger and a dash of cinnamon. An ideal way would be to make the drink without any spices and add the flavours just before you are ready to serve; this way you can change flavours based on your current state of mind. Serve Aam Ka Panna Recipe - Raw Mango Juice with   or  for your next chaat party. Here are a few more Indian drinks that you will also love4.822404372https://www.archanaskitchen.com/aam-ka-panna-raw-mango-juice
Eggless Custard Cookie RecipeThe Eggless Custard Cookie / Biscuit Recipe is a crunchy melt in the mouth cookie that has a delicious flavors and taste from the custard and vanilla. The Custard cookie uses a few basic ingredients that are easily found in kitchen pantry.Even kids will love this delicious cookie packed with goodness of flavors and taste. You can give them to your kids as an after school snack with a smoothie. Serve these Eggless Custard Cookies as a tea time snack along with  . Other Cookie recipes that you can try are:4.883583691https://www.archanaskitchen.com/egg-free-custard-cookie-biscuit-recipe
Palak Makki Ki Roti Recipe - Spicy Spinach Cornmeal Flatbread Recipe)Palak Makki Ki Roti Recipe - Spicy Spinach Cornmeal Flatbread Recipe is one healthy Indian Flat bread made with maize flour and palak.  Makki ki roti is usually made during winter months and is served with sarson ka saag. It is made of corn meal flour and tastes delicious with a dollop of butter. Makki ki roti becomes more nutritious when you add palak to it. Palak is packed nutrients and it contains good amount of potassium and Iron.  Serve the delicious Palak Makki Ki Roti Recipe  along with and serve it as a weeknight dinner during the winters months. If you are looking for more Indian bread here are some : 4.852614897https://www.archanaskitchen.com/palak-makki-ki-roti-recipe-spicy-spinach-corn-meal-flat-bread-recipe
Traditional Shahi Tukda Recipe - Hyderabadi Double Ka Meetha is a delicious and yet simple sweet dish made with ghee roasted bread that is topped with a creamy kesar Rabri and nuts. The addition of spices like saffron and cardamom along with rose water, pistachios and almonds in the Rabri brings in delectable flavours and taste to the Shahi Tukda.  Serve  with a party meal of  ,  and  . You could also try some other Indian-styled desserts perfect for dinner parties like: 4.861933798https://www.archanaskitchen.com/quick-and-easy-shahi-tukda-recipe-spiced-indian-bread-pudding
Cabbage Bhurji Recipe Cabbage Bhurji Recipe is a twist to the traditional Bhurji in which onions are substituted by Cabbage. It will provide the same crunch but a different taste to the dish. It is the best way of adding cabbage to a dish which people love to eat. The dish is quite healthy and becomes very filling. Cabbage is a good source of Vitamin K, Vitamin C and B6 .  Serve the Cabbage Bhurji Recipe with a toasted bread or just with a  and  for your Lunch or breakfast.  If you are looking for more Breakfast Recipes here are some :   4.831223629https://www.archanaskitchen.com/cabbage-bhurji-recipe
South Indian Style Vazhaithandu Poriyal Recipe - Banana Stem Curry with No Onion and No GarlicSouth Indian Style Vazhaithandu Poriyal Recipe - Banana Stem Curry without Onion and Garlic is a simple and quick recipe made with fibrous banana stem tossed in simple spice powders and seasonings. Poriyal is generally from Tamil Nadu. Anything that is dry and is eaten as a side dish is called Poriyal. Usually most household in Tamil Nadu add grated coconut in most of their dry dish in order to give in an extra crunch and richness to the whole dish. This recipe is made with no onion and no garlic for people who do not prefer to eat onion and garlic in their day to day diet.  One more quick fact about Banana Stem is that it is a Diabetic friendly ingredient and can be added to one's diet as it is also good for weight loss.  Serve the South Indian Style Vazhaithandu Poriyal Recipe (Banana Stem Curry with No Onion and No Garlic) along with and  to enjoy your Lunch meal.  If you are looking for more Indian Dry Vegetarian Recipe here are some : 4.921521036https://www.archanaskitchen.com/south-indian-style-vazhathandu-poriyal-recipe-banana-stem-curry-with-no-onion-and-no-garlic
Chinese Bhel Recipe - No Onion No GarlicThis Chinese Bhel Recipe is a no onion no garlic version of the Chinese Bhel, an Indo-Chinese Fusion street food that is famous in Mumbai. Chinese Bhel is a blend of boiled and fried noodles with Indian and Chinese sauces and sauteed veggies like cabbage, carrot, capsicum, and French beans. Serve the as a great munching option during evenings along with . Here are a few more Indian street food recipes that you can try4.848039216https://www.archanaskitchen.com/chinese-bhel-recipe-no-onion-no-garlic
Kesar Pista Phirni RecipeThe Kesar Pista Phirni is a traditional dessert made during festivals like Ramadan. Basmati rice is ground into a coarse paste and then cooked in milk along with cardamom and saffron which adds to the delicious flavour and taste.  Kesar Pista Phirni Recipe makes for a great party dessert as it can be made ahead of time and refrigerated. It is a hit with most people and kids absolutely love this recipe. Serve Kesar Pista Phirni Recipe as a dessert after a meal of  ,  ,   and a  . If you like this recipe, try more recipes like4.916035354https://www.archanaskitchen.com/shahi-kesar-phirni-recipe
Ukadpendi Recipe - Maharashtrian Style Spiced Rice Flour PorridgeUkadpendi is a rustic Maharashtrian style spiced Rice flour porridge, usually served for breakfast. Ukad in Marathi means ‘to boil’ .Ukadpendi is made by boiling rice flour in a mixture of water and buttermilk. The buttermilk adds a nice tang to the spiced porridge. You can also use Wheat,Jowar,Ragi flour instead of Rice flour.Traditionally groundnuts and a drizzle of groundnut oil is used as garnish. You can otherwise garnish it with coriander leaves. Serve a warm bowl of Ukadpendi for a hearty breakfast with some Here are few more Maharashtrian recipes which you can try at your home.4.806593407https://www.archanaskitchen.com/ukadpend-recipe-maharashtrian-style-spiced-rice-flour-porridge
Lagan Ki Machli Recipe - Delicious Pomfret Curry Lagan Ki Machli Recipe is a lovely fish curry made with a fresh pomfret fish.  The base of the curry is a creamy onion-tomato base, made a tad bit sour with the addition of yogurt, while the pomfret is marinated in earthy spices along with some sharp ginger garlic paste.  The pomfret is pan fried and then simmered in the delicious gravy. Lagan ki Machli can be served over the weekends to your family or even at the next potluck you go to.  Serve Lagan Ki Machli along with   or  ,  for a complete meal. 4.906194690https://www.archanaskitchen.com/lagan-ki-machli-recipe-delicious-pomfret-curry
Vegan Jackfruit Ice Cream Recipe With Coconut MilkJackfruit is a tropical fruit with a unique taste. Recently its popularity has increased across the world since more people have become aware of its health benefits. Jackfruit contains most vitamins and minerals that our body needs. A good amount of fiber and is a great source of energy. Both raw and ripe jackfruit are consumed. Jackfruit is known as chakka in Kerala and is used in a variety of dishes. Ripe jackfruit is usually added to dosa and idlis and made for breakfast. The seeds are creamy in taste and is used to make stir fries. Raw jackfruit is also made into stir fries and curries. It is one of the biggest fruit in the world with a hard outer covering and soft crunchy yellow fruit inside. It take a little hard work to get inside the fruit but the effort is worth it. Now a days cleaned ripe jackfruit is easily available in the market especially in the South of India. It is available during summer season and hence making Jackfruit ice cream is a great idea to beat the summer heat.  We have made Vegan Jackfruit Ice Cream Recipe With Coconut Milk in an Kitchenif Ice Cream maker which is simple to use. It helps you make soft serve ice cream in just 30 minutes. Using Kitchenif, you can make ice cream any time of the week and for your parties easily and you do not have to remove and churn the ice cream every two hours to get the smooth creamy texture that everyone loves. Serve  as a dessert after a meal of  ,  ,   and  .  Try some of our other favourite Ice Cream Recipes:  4.941976428https://www.archanaskitchen.com/vegan-jackfruit-ice-cream-recipe-with-coconut-milk
Dhaba Style Spicy Ghee Rice Recipe Made From Whole SpicesThe   is packed with flavors and aromas from the fresh spices. Adding a tadka of the whole spices like cumin seeds, star anise, cardamom, cloves and cinnamon to the rice, gives a earthy flavour to the rice. Dhaba Style Spicy Ghee Rice Recipe goes well with any Indian gravy. It can be packed into your office or kids lunch box as well.  Serve the  with ,  and  for a complete meal.  If you like this , take a look at some more such : 4.940987813https://www.archanaskitchen.com/ghee-rice-recipe-rice-cooked-with-whole-spices-and-ghee
One Pot Mixed Vegetable Curry Recipe Using Preethi Electric Pressure CookerThe  is a super simple dish which is made from fresh seasonal vegetables, cooked along with paneer and coconut milk all in a single pressure cooker. The Preethi electric pressure cooker is like an insta post which, helps in making cooking real easy and simple especially for working professionals who are hard pressed for time. Serve the  along with , and for a quick weeknight dinner. If you are looking to make more for a quick weeknight dinner, here are some you will love4.957023061https://www.archanaskitchen.com/one-pot-mixed-vegetable-curry-in-an-electric-pressure-cooker
Thotakura Majjiga Pulusu Recipe - Amaranth Leaves in Buttermilk StewThotakura Majjiga Pulusu Recipe - Amaranth Leaves in Buttermilk Stew is a wonderful recipe made from amaranth leaves that are cooked in a coconut and curd based curry. Make this bowl of comforting stew filled with nutrients during winters. Amaranth leaves is a powerhouse of Iron, minerals and vitamins. It is considered as one of the super food and is Ayurvedic friendly as well. Serve the Thotakura Majjiga Pulusu Recipe with some and ghee and   for a comforting lunch.  If you are looking for more Andhra Recipes here are some: 4.934111760https://www.archanaskitchen.com/thotakura-majiga-pulusu-recipe-amaranth-leaves-in-buttermilk-stew
Classic Cheesecake Recipe With Lemon Curd Made Using Preethi Electric Pressure CookerThe   is a delicious cake that is made from cream cheese and has a gingerbread crust. This cheesecake was cooked in a   and you will be surprised how simple and brilliant the taste of the cheesecake turned out to be. Most often when you bake a cheesecake in the oven, you get a crust that is cracked and that has turned golden brown. But when you use the electric pressure cooker, you will notice that none of the above happens, but yes it has steamed and cooked perfectly. Serve this If you like then you must try some of our favorites like:4.948635634https://www.archanaskitchen.com/classic-cheesecake-recipe-with-lemon-curd-made-from-preethi-electric-pressure-cooker
One Pot Aloo Gobi Sabzi Recipe Using Preethi Electric Pressure CookerThe One Pot Aloo Gobi Sabzi Recipe is made in less than 20 minutes using Electric Pressure Cooker. The Aloo Gobi Sabzi is a classic North Indian dish that is perfectly blended with simple spices like turmeric, cumin and garam masala. The milk spices cooked along with tomatoes, gobi and aloo make this sabzi recipe an absolute delicacy.  Serve the One Pot Aloo Gobi Sabzi along with  and Chawal for a quick weeknight dinner. If you like Potato/ Aloo recipes, then you must try some of our favorites like4.723595506https://www.archanaskitchen.com/one-pot-aloo-gobi-sabzi-recipe-using-electric-pressure-cooker
Quick Cauliflower Sabzi Recipe - Phool Gobi Sabzi RecipeQuick Cauliflower Sabzi or the Phool Gobi Sabzi is a delicious vegetable that can be made with simple ingredients. Adding just a few spices like garam masala, along with the onion, ginger and tomatoes into the cauliflower sabzi brings out the best flavors from it. Did you know: Eating a low-carb vegetables is a smart way to help prevent the blood sugar from going up. Cauliflower is a non-starchy, low-carbohydrate vegetable that is packed with vitamins, minerals, and fiber and low in calories as well. Cauliflower is also rich in vitamin C, fiber, potassium, and folate and hence makes a great vegetable for a diabetic diet. Serve  If you are looking for a  , serve the Quick Cauliflower Sabzi along with and for lunch or dinner. If you like this Quick Cauliflower Sabzi, you can also try other Cauliflower/ Gobi Recipes 4.876288660https://www.archanaskitchen.com/quick-cauliflower-phool-gobi-sabzi
Moong Dal Idli RecipeMoong Dal Idli Recipe is super simple to make. Most people try making idlis at home but sometimes it fails.The result is hard idilis which do not fluff up. This could be because the batter does not ferment properly or the proportions of the ingredients are wrong.  You cannot go wrong with Moong Dal Idli because the proportion is equal parts of rice and equal part of moong dal with a teaspoon of fenugreek seeds. So simple right! The result is a perfect fermented batter which when steamed makes  appetizing soft idilis that you cannot resist. Fermented food is healthier for you as the fermentation process breaks down the starches present in the batter so that they are more readily metabolized by the body. Moong dal idlis are low in calories and protein packed  and hence makes a healthy breakfast. Serve Moong Dal Idli with   and   or you can even toss them with a chutney podi and make  . Try some of our other Idli Recipes:4.969385778https://www.archanaskitchen.com/moong-dal-idli-recipe
Tomato Poha With Peas RecipePoha or flattened rice are the most preferred quick breakfast option on rushed mornings. Having poha regularly can help prevent iron deficiency as every 100g raw rice flakes contains 20 mg of iron. Flattened rice are also light and easy to digest making it a perfect food for weight loss.  Here, we have flavoured the poha with tomato to give it a nice tart taste. Also, have added green peas to increase its nutrition.  Serve Tomato Poha With Peas Recipe along with for a quick breakfast or pack for kids lunch box along with some cut fruits and nuts. If you like this recipe, you can also try other Poha recipes such as4.906029243https://www.archanaskitchen.com/tomato-poha-with-peas-recipe
Kopparai Thengai Milagai Podi Recipe - Dry Coconut Chutney PodiKopparai Thengai Milagai Podi Recipe is simple and healthy recipe made of dry coconut, chana dal, urad dal, sesame seeds, tamarind, red chillies and hing. all these ingredients when ground together gives a flavour of nuttiness,spiciness and tanginess to the chutney which makes its so mouthwatering and addictive. All the ingredients which go into a chutney podi are healthy and full of protein. Since the dals are dry roasted and no oil is used it makes this podi even more healthy. The natural oils from the dry coconut is released when we grind the podi in the mixer grinder. Kopparai Thengai Milagai Podi stays good in the fridge for months and you can make a large batch and store it in  an airtight container in the fridge and use as and when you require. Kopparai Thengai Milagai Podi goes well along with idlis or dosas and you can toss your mini idlis in this podi and pack for your kids lunch box or had as an evening snack.  Serve Kopparai Thengai Milagai Podi with  ,   and   for delicious breakfast.  Try some of our other podi recipes4.956081081https://www.archanaskitchen.com/kopparai-thengai-milagai-podi-recipe-dry-coconut-chutney-podi
Homemade Fresh Orange Juice Recipe is a healthy fruit recipe to start your day with. Make this simple fruit juice recipe with a citrus press and add a pinch of salt and sugar (optionally) to pair it up with any you choose. You can also serve them as an after school snack. Remember to serve it immediately since the orange juice tends to taste bitter when kept unconsumed for an hour or more. Oranges are amazing source of Vitamin C and a rich antioxidant ingredient, besides Vitamin B1, calcium, copper and potassium. Consuming oranges gives you a supple skin and a healthy heart, keeping the cardiovascular diseases at bay. Serve  with    for a wholesome breakfast. If you like fruit juices for your breakfast or snack, you can also try4.930830040https://www.archanaskitchen.com/homemade-fresh-orange-juice-recipe
How To Make Homemade Yogurt - CurdCurd or yogurt is a staple food that is used by most Indian households. We use it as a meal accompaniment, or use it as an ingredient in making many recipes. Yogurt is used in drinks like   or  . It is also used in curries like  ,  ,   You can use yogurt in various recipes or have it  along with either salt, black salt, or sugar. Yogurt is a healthy food for kids and adults alike since it keeps the digestion on track and is a natural probiotic  food because of lactobacillus bacteria. Curd has calcium in a more soluble and absorbable form than in milk. This makes it a healthy option to use it as a snack, side dish or as an ingredient in our foods. You can make Greek Yogurt with Homemade Curd as well.  To make Greek yogurt, once the yogurt is set, in a vessel, put a muslin cloth on a large strainer and place the strainer on the vessel. Pour the yogurt on it, leave for about 5 minutes, and then tie the ends of the cloth, squeeze out as much whey as you can, out of curd and hang the cloth above the sink or above a vessel to collect whey.  Leave the setup for about 2 hours or overnight. Then untie the cloth to get the delicious Greek yogurt/hung yogurt. Serve Homemade Yogurt (Curd) with a lunch meal of  ,   and  . Homemade Yogurt (Curd) can also be used in 4.897676002https://www.archanaskitchen.com/how-to-make-homemade-yogurt-curd
Garlic Chicken Cheese Balls Recipe is a simple chicken starter. Minced chicken is shaped into a ball and stuffed with mozzarella cheese, and then deep fried.  It gets its beautiful crust by dipping these balls in a sequence of flour, beaten eggs and bread crumbs. Crunchy yet soft centered with gooey cheesy is absolutely delicious and very addictive snack. These are perfect for kids after school snack as well. As a party appetizer you can make the Garlic Chicken Cheese Balls ahead of time and deep fry them at the time of serving. Serve the Garlic Chicken Cheese Balls Recipe along  with or  while serving. Explore more of the party starter recipes that we have with us4.809841535https://www.archanaskitchen.com/garlic-chicken-cheese-balls-recipe
Cheese Balls With Capsicum RecipeCheese Balls are perfect snack to serve at tea time or  rainy season. They are made with lots of cheese, potato , green capsicum, green chilies, ginger garlic paste and other spices. You can make these cheese balls more spicy or less spicy to suit your taste. Addition of  vegetables enhances the taste and brings out nice color of the stuffing .  Cheese Balls With Capsicum Recipe makes a great after school snack for kids. They are a crowd pleaser. Make and serve Cheese balls at your next party and see them vanish in minutes. Serve Cheese Balls With Capsicum Recipe with Tomato sauce or dips like or for a great appetizer recipe. Look at more of our cheesy recipes here4.921857305https://www.archanaskitchen.com/cheese-balls-with-capsicum-recipe
Kathal Masaledar Sabzi Recipe - Jackfruit Masala Sabzi is a delicious and spicy gravy prepared with kathal/ raw jackfruit along with potatoes cooked in a spicy tomato and onion gravy. Kathal is a seasonal fruit and is available during the initial months of the summer season in India - February, March and through the summer months. Kathal having a meaty texture, can be used as a substitute for chicken or mutton.  comes with a whole host of benefits - it is a fruit which also aids in weight loss and helps reduce cholesterol in your body. Raw Jackfruit is high in vitamin C and high in fibre content and also in calcium that is really essential in bone health.  Serve along with   or even   along with a   and a bowl of curd for a complete and simple Sunday lunch. For an Indian Diabetic meal, serve this along with   and   for a full meal.  If you like this recipe of Kathal Masala Sabzi Recipe, here are a few more recipes4.897361377https://www.archanaskitchen.com/kathal-masaledaar-recipe-raw-jackfruit-in-a-gravy
Vazhaithandu Pachadi Recipe - Banana Stem RaitaThe Vazhaithandu Pachadi - Banana Stem Raita is a healthy recipe with the Banana Stem added raw to the yogurt and seasoned with mustard seeds. Banana Stem is known as Vazhaithandu in Tamil and is a super nutritious root to have. The Vazhaithandu is rich is fiber and nutrients and when combined with yogurt is great for stomach ailments. I most often eat this as a yogurt salad for lunch. Since it is rich in fiber it keeps you filled and satisfied as well. Serve the Vazhaithandu Pachadi along with   and   and for a weekday meal. If you like this recipe, you can also try other Raita recipes such as4.899561847https://www.archanaskitchen.com/vazhaithandu-pachadi-banana-stem-raita
Gajar Shalgam Ka Paani Wala Achar Recipe - Carrot And Turnip PickleGajar Shalgam Ka Paani Wala Achar is an authentic pickle recipe made in a jiffy with fresh winter produce like Turnip and Carrots that brings out some amazing flavours to enhance your winter meals. This instant pickle needs to be well marinated for 2-3 days  before it can be served. After which it holds good in the fridge for a good week or two.   Serve Gajar Shalgam Ka Paani Wala Achar with ,  for breakfast or dinner. If you like this recipe, you can also try other Achar recipes such as4.855874674https://www.archanaskitchen.com/gajar-shaljam-ka-paani-wala-achar-recipe-instant-carrot-and-turnip-pickle
Crispy Oven Roasted Curried Chickpeas RecipeLooking for a simple and nutritious snack that is less expensive and is packed with protein? So here is your dish, Crispy Oven Roasted Curried Chickpeas Recipes. The crispy texture of the chickpeas is due to roasting in an oven. It is a very healthy snack option for both kids and adults. Pack some chickpeas in your kid’s lunch box or in your own for mid-meal or tea time snack. You can snack on this healthy, tasty, high fiber and protein rich snack without any guilt. Serve Crispy Oven Roasted Curried Chickpeas Recipe as an evening snack along with  . You can also try these healthy snacks-4.911971831https://www.archanaskitchen.com/crispy-oven-roasted-curried-chickpeas-recipe
धुगारे बैंगन रेसिपी - Dhungare Baingan Recipe में बैंगन को पकाने के लिए कोयले का प्रयोग किया जाता है. इसे बनाने के लिए कोयले पर घी डालकर कढ़ाई को ढक दिया जाता है जिससे सब्ज़ी में तंदूर का फ्लेवर आता है. इस सब्ज़ी को बनाने के लिए दही, प्याज, हरी मिर्च, जीरा पाउडर, लाल मिर्च पाउडर और गरम मसाला पाउडर का प्रयोग किया जाता है.  को सब्ज़ पुलाव, गार्लिक नान और के साथ अपने दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, 4.932525952https://www.archanaskitchen.com/dhungare-baingan-recipe-in-hindi
आलू पोहा रेसिपी- Aloo Poha Recipe जिसे बटाटा पोहा भी कहा जाता है एक सरल रेसिपी है जिसे आप अपने सुबह के नाश्ते के लिए बना सकते है. यह एक खट्टी तीखी रेसिपी है जिसमे निम्बू और हरी मिर्च का भी प्रयोग किया जाता है. इसमें उबले हुए आलू डाले जाते है जो इसमें टेक्सचर और क्रंच देता है.  को सुबह के नाश्ते के लिए एक गरम कप के साथ परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, 4.924584323https://www.archanaskitchen.com/aloo-poha-recipe-batata-poha-in-hindi
Green Tea RecipeGreen Tea recipe is not just an evening beverage but can be had anytime during the day to lift up your spirits. Made from dried or fresh green tea leaves, this tea balances our energy with a boost of positivity in every sip. Green tea also helps in weight loss since it has negligible calories and serves as a mid meal snack in itself. We must accept that drinking green tea is an acquired taste and is not a taste which you will like instantly. This recipe helps you brew the green tea in the right way to give you a perfect cup of tea. Serve Green tea with a snack like   and   during evenings. If you like this recipe, you can also try4.856710879https://www.archanaskitchen.com/green-tea-recipe
Onion And Parmesan Toast RecipeOnion and Parmesan toast is a simple and easy to prepare recipe. This recipe is prepared by spreading a mixture of mayonnaise and chopped onion on grilled bread. Grated Parmesan cheese is then spread on this bread and is topped with butter. This has to be microwaved till the cheese starts bubbling. Simply garnish with oregano/Italian seasoning and serve. Serve the Onion And Parmesan Toast along with   for an evening snack. Other recipes that you can try are:4.904522613https://www.archanaskitchen.com/onion-and-parmesan-toast-recipe
Aam Ka Panna Recipe With JaggeryAam Ka Panna Recipe With Jaggery is a tangy - minty drink made of raw mango. Raw mangoes are stove-roasted till cooked from within to achieve the smoky flavor. You could also pressure cook the raw mangos and use its pulp for this recipe. But the wire mesh roasted raw mangoes tastes very different and welcoming altogether. Try this recipe before the mango season runs out and relish it garnished with mint leaves on a tiring weekday evening. Did you Know: Raw mangoes helps in fighting intense summer heat specifically in India. It is beneficial in the treatment of gastrointestinal disorders and also acts as a tonic to increase resistance. Serve the Aam Ka Panna Recipe With Jaggery as a cool drink on a evening summer with   or  .    Consider more mango recipes to try-4.851186197https://www.archanaskitchen.com/aam-ka-panna-recipe-with-jaggery
How To Roast A PapadHow To Roast a Papad? We all love a roasted papad when it is an Indian meal plate for dinner or lunch. We also use roasted papad in recipes like  ,   or  . Urad dal papads are very good for being roasted than being deep fried, like rice papads. Urad dal papad can be made and spiced with jeera, garlic, pepper or other combination. In India, traditionally the papad are prepared during summer and sun dried. You can also buy these papads from stores. Roasted Papad can also be made into4.926537875https://www.archanaskitchen.com/how-to-roast-papad
Bihari Green Peas Bharbhara Recipe, a simple breakfast recipe that is made in almost all the Bihari households. This is usually made in Winters, ad the green peas are fresh in that season. can be served along with and for your breakfast. If you like this recipe, you can also try other such as:4.884836852https://www.archanaskitchen.com/bihari-green-peas-bharbhara-recipe
Chicken Keema Dosa Recipe - Madurai Kari Dosa RecipeThe is a spicy meat masala dosa that is a speciality of Tamil Nadu. It is also known as Madurai Kari Dosa. A robust masala is made with minced chicken, also locally known as cooked along with spicy aromatics and filled in a light crispy dosa, laced with spongy layer of egg on the inside and cooked in ghee. This dosa tastes absolutely delectable.  This Chicken Keema Dosa can be eaten either as a   Serve this Recipe along with   and   for a soulful Sunday breakfast.  If you like this  try some of our other dosa recipes that make a great 4.948627550https://www.archanaskitchen.com/chicken-keema-dosa-recipe-madurai-kari-dosa
Mushroom Curry Recipe is yet another tasty dish that we can add to weekday lunch/dinner menu. Earthy Mushrooms and capsicum are cooked in an onion-tomato gravy and simple spices like red chilli powder and garam masala makes it a delicious accompaniment for hot rotis/phulkas.  Mushrooms are an exceptionally nutrient-dense food, with one serve offering a surprising amount and array of essential nutrients. Mushrooms are naturally low in sodium, fat, cholesterol, and calories and have often been referred to as "functional foods." The fiber, potassium and vitamin C content in mushrooms all contribute to cardiovascular health. Potassium and sodium work together in the body to help regulate blood pressure. Consuming mushrooms, which are high in potassium and low in sodium helps to lower blood pressure and decrease the risk of high blood pressure and cardiovascular diseases. Serve for your lunch/ weeknight dinner or even at your parties with ,  and  .      4.852287582https://www.archanaskitchen.com/mushroom-curry-recipe
Mango Falooda RecipeMango Falooda recipe is a royal dish of North India. The falooda is a pudding that is made of different layers with various flavors and textures and is absolutely delectable to the palate. The Mango Falooda recipe is one of the dishes that is a perfect dessert for the summertime parties. Refrigerate the glasses for 1/2 hour before layering falooda.Tall glasses are used to show the layers clearly.Falooda/Faluda sev is easily available in market. These are made of sago. If not available you can use normal vermicelli too. Serve the Mango Falooda recipe chilled for lunch or Dinner parties along with a meal of   and  . Take a look at more dessert recipes that you might want to try4.893670886https://www.archanaskitchen.com/mango-falooda-a-summer-mango-dessert
Chinese Spiced Noodle Cutlets Recipe is an innovative Chinese flavoured recipe to make your child eat veggies. These cutlets taste yummy and since they are made with noodles children love them. You can add any type of veggies to these cutlets and they can be made in less time. I have added onion, tomato, capsicum and carrots. You can even add finely chopped broccoli, boiled potato or cauliflower. These cutlets are perfect to serve in the kids snack box. You can even serve them during the evening after play time. The veggies provide nutrients to the child which may otherwise not be there if eating any fritters or deep fried snacks. Serve these hot noodle cutlets recipe with tomato ketchup or any other chutney of your choice. Serve Chinese Spiced Noodle Cutlets Recipe with   as an after school snack.  Explore more of our cutlet recipes here4.833992095https://www.archanaskitchen.com/chinese-spiced-noodle-cutlets-recipe
Kalyana Veetu Senai Curry Recipe - South Indian Spicy Roasted Yam also called as Senai Kizhangu, is a yam recipe where cooked yam is roasted with coconut and everyday South Indian masalas like sambar powder, red chilli powder and coriander powder. Yam is cooked in different styles during special occasions, but this one is specially cooked during weddings in Tamil Nadu. This Senai Curry is spicy and tastes good with rasam/sambar and steamed rice. Do give this recipe a try and we are sure you will make this often for your everyday meals. Serve along with and for a weekday lunch. You can also pack it in your Lunch Box along with and . If you like this recipe, you can also try other which you can include in your everyday meals:4.931107680https://www.archanaskitchen.com/kalyana-veetu-senai-curry-recipe-south-indian-style-roasted-yam
Bengali Lau Die Tetor Dal Recipe - Yellow Moong Dal With Bitter Gourd & Bottle Gourd is a traditional Bengali Dal usually made during the summer season. This Dal recipe is a great way to include bottle gourd and bitter gourd in your diet. Lau Die Tetor Dal is a very healthy and light dal made without onion and garlic, but is flavored with green chilies, ginger and mustard oil. Bitter Gourd contains certain chemicals that are like insulin which help to reduce blood sugar levels. Bitter gourd is not like most medicinal drugs, which are effective only in one target organ or tissue; rather, it influences glucose metabolism all over the body. Serve  along with  and   for a delicious Bengali style lunch. If you like , try out more from this popular recipes:4.913842385https://www.archanaskitchen.com/bengali-style-lau-die-tetor-dal-yellow-moong-dal-with-bitter-gourd-bottle-gourd
Saffron Pilaf Recipe - Kesar Flavoured Rice is a flavourful rice that is cooked along with strands of kesar. Saffron not only adds to the flavour of the rice, but also adds a great colour. It is extremely easy to prepare and delectable to eat.  This is a delectable rice recipe that you can make on festivals or during special occasions. Saffron is a spice widely used in Middle eastern and Indian Cuisines. It is one of the costliest spice in the World. A few strands of saffron goes a long way when added to a dish.  Serve the on a festival along with ,  , and for Lunch with your friends and family. If you are looking for , then you must try some more recipes that you can make for your everyday meals:4.858895706https://www.archanaskitchen.com/saffron-pilaf
Ghee Masala Dosa Recipe are delicious breakfast dish that is filled with a spiced potato filling. Children love this ghee roast masala dosa and it makes a healthy and filling meal for them too. It is simple breakfast to make if you have guests over or if you have a large family. The dosa batter is made of rice and urad dal. The dal and the rice needs to be soaked and then ground and left for fermentation overnight. But if you are crushed for time then you can make your life simpler by using as well.  helps you make crispy golden brown dosas at home easily with the same taste of a home made dosa batter. You simply need to cut open the pack, dilute the batter with some water, add salt to taste and make tasty dosas.  The spiced potato filling for the Masala Dosa has onions, green chillies, curry leaves, ginger and chana and urad dal. The amalgamation of these ingredients results in a mouth watering filling for the Dosa. Serve along with   and  for a wholesome breakfast. If you are looking for more Breakfast  Dosa recipe here are some : 4.927657281https://www.archanaskitchen.com/how-to-make-ghee-masala-dosa
Tomato Quinoa Recipe - With A South Indian Twist is a healthy take on using quinoa to make a simple tomato rice. The quinoa is cooked along with sautéed onions, tomatoes and garlic. The addition of sambar powder with quinoa brings in a wonderful flavour to the dish. The masalas are simple and is used in our everyday kitchen. Quinoa is a gluten free ingredient that makes it an excellent food for people who are following a gluten free diet. It is considered as a seed that contains twice the amount of fibre when compared to other grains. It is also rich in protein and can be replaced in dishes that use rice for a healthy diet. You can even pack the Tomato Quinoa into a kids lunch box and they will simply love it. Serve the   along with a  and by the side for a lunch or dinner.  If you are looking for more Quinoa Recipe here are some : 4.946944083https://www.archanaskitchen.com/south-indian-style-tomato-quinoa-recipe
Cheesy Kulcha Sandwich Recipe With Ghee Roast Mushrooms is a delicious fusion recipe. kulchas flavoured with garlic and chillies are pre cooked and stuffed with spicy mushrooms cooked the Mangalorean way, popularly known as ghee roast, and some cheese. These stuffed sandwiches are then grilled to bring the sandwich together.  Serve them as an after school snack to kids or as finger food at cocktail parties or just simple dinner parties too.  Serve Cheesy Kulcha Sandwich Recipe With Ghee Roast Mushrooms along with   amongst other party appetizers like   or  . Try other Party appetizer recipes: 4.930297398https://www.archanaskitchen.com/cheesy-kulcha-sandwich-recipe-with-ghee-roast-mushrooms
Broccoli Rava Idli Recipe is a super simple yet delicious and healthy recipe which you can make for a quick weekday breakfast. Grated broccoli is stir fried along with classic south Indian tempering and then added to the mixed rawa and curd mixture.  Broccoli Rava Idli are a good way of adding broccoli to your kids diet as the broccoli is grated and so the kids will not realize that they are eating it. Cashews are also added for taste and nutrition. These idlis remain soft for long and so they can be packed into your kids lunch boxes as well. Serve  with   or   and  for a wholesome breakfast.4.953917051https://www.archanaskitchen.com/cornmeal-sooji-and-broccoli-idli-recipe
Farali Dhokla - Kuttu Ka Dhokla Recipe  is made of Buckwheat Flour or Sama Flour. Dhokla is an Indian dish popular in the state of Gujarat and it resembles a cake. It is steamed in a pressure cooker or a steamer. Kuttu Ka Dhokla is made from a blend of sama flour and buckwheat flour which is soaked in some yogurt and water. Indian spices are added to add more flavour to the dish. Traditionally Dhokla batter is fermented and steamed. It is a famous dish in Gujarati Cuisine. It is then finished by adding a tempering of mustard seeds and curry leaves on top of the Dhokla. Since Kuttu Ka Dhokla is preferred during Navratri fasting,it is kept simple and made quick without any tempering. Just before serving garnish your Farali Dhokla - Kuttu Ka Dhokla with coriander leaves and fresh grated coconut Serve Farali Dhokla - Kuttu Ka Dhokla along with a spicy .  If you are looking for more Dhokla recipes here are some of our favourites:4.849486254https://www.archanaskitchen.com/faraali-dhokla-kuttu-ka-dhokla-buckwheat-dhokla
Watalappan Recipe - Steamed Egg Pudding With Jaggery is a traditional pudding served in the weddings, festivals and feasts in Sri Lanka. It is one of the beloved desserts of every Sri Lankans. The main ingredients here are the Kithul jaggery, eggs and the fresh coconut milk. Kithul jaggery, or goan Jaggery is made out of a sap extracted from a palm tree called kithul. Use only Kithul Jaggery/ Goan Jaggery to make Watalappan as palm jaggery or sugar doesn’t give you the authentic flavour. It is not compulsory to add the pistachio or cashews.The dessert tastes so good even without them.Nutmeg powder can also be used instead of cinnamon powder. This is a contribution of Sri Lankan Moors  or Muslims to the Ceylonese cuisine. They usually have it for id to celebrate the end of ramadan.  Serve as a festive dessert along with a complete meal of  ,  , and  . If you like this recipe, try more such as4.901172529https://www.archanaskitchen.com/watalappan-recipe-steamed-egg-pudding-with-jaggery
Mughlai Bhindi Recipe - Spicy Okra CurryMughlai cuisine dates back to the era of Mughal rule in India. It usually refers to the recipes that were a part of the royal kitchen. The distinct aroma and taste from various spices, dry fruits and nuts used in cooking give the feeling of a royalty. Mughlai Bhindi is the vegetarian version of the rich and diverse Mughlai cuisine. Serve Mughlai Bhindi with or . Here are a few more similar recipes to try4.917869034https://www.archanaskitchen.com/mughlai-bhindi-recipe
ब्रोकली रवा इडली रेसिपी - Broccoli Rava Idli Recipeसरल और सेहतमंद रेसिपी है जिसे आप अपने सुबह के नाश्ते के लिए बना सकते है. अगर आप अपनी रोज की इडली से बोर हो गए है, तो आप अपनी इडली को तह नया ट्विस्ट दे सकते है. इसमें ब्रोकली को कस के इडली के बैटर में मिलाया जाता है. आप इसे अपनी पसंद की दक्षिण भारतीय चटनी के साथ परोस सकते है. को और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे. अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.966767372https://www.archanaskitchen.com/broccoli-rava-idli-recipe-in-hindi
मूली रायता रेसिपी - Mooli Raita Recipe एक बहुत ही सेहतमंद और आसान डिश है जिसे आप अपने खाने के साथ परोस सकते है. मूली का अक्सर हम सलाद में प्रयोग करते है, लेकिन यहा मूली का प्रयोग रायता बनाने में करें। आप इसे अपने पराठो के साथ भी परोस सकते है.  को और के साथ अपने दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद नहीं है, तो आप यह भी बना सकते है,4.957393484https://www.archanaskitchen.com/mooli-raita-recipe-spiced-yogurt-salad-with-radish-in-hindi
Roasted Pumpkin Rava Dhokla Recipe - Sooji Dhokla, is a healthy twist to the classic rava dhokla, where along with curd, roasted pumpkin puree is added to the dhokla batter.  Adding more flavour to this healthy steamed pumpkin dhokla is the tadka that goes on top. The crispy crunchy tadka consists of cumin seeds, mustard seeds, sesame seeds, and the curry leaves.  Soft crumbly warm Roasted Pumpkin Dhokla topped with a crunchy tadka and fresh coriander leaves is absolutely delicious and will be a hit with all at home. Serve Roasted Pumpkin Rava Dhokla Recipe for breakfast along with   and  . 4.967096774https://www.archanaskitchen.com/roasted-pumpkin-rava-dhokla-recipe-sooji-dhokla
Awadhi Style Chickpea Kofta Biryani Recipe is a flavourful biryani recipe. Soft and crispy koftas are prepared separately and it then soaked in a luscious gravy. The gravy is then carefully layered between the rice and is simmered again for some more time to build in more flavor. The koftas in Awadhi cuisine is usually made with minced chicken or mutton. But this recipe is made for vegetarian lovers where the koftas are made of kala chana or black chickpeas.  Serve the along with   and  for a comforting Sunday Lunch. If you are looking for more Biryani Recipes here are some :4.885941645https://www.archanaskitchen.com/awadhi-style-chickpea-kofta-biryani-recipe
Aval Upma Recipe - South Indian Style PohaServe the with and  for a delicious breakfast. If you are looking for more Poha Recipes here are some :4.935745688https://www.archanaskitchen.com/aval-upma-recipe-south-indian-style-poha
Orange Peppermint Green Tea Punch Recipe is a drink that you must try. The drink will be loved by kids to grown ups as it would quench their thirst with something sweet and refreshing. The punch has a burst of flavours from the brewed leaves adding a refreshing taste to the palate. Drinking green tea has a lot of health benefits. It is loaded with antioxidants and nutrients that have powerful effects on the body by helping with nausea, digestion, mental alertness and provides relief from cold.   Serve the along with  or a  . If you are looking for more Tea Recipes here are some : 4.882086168https://www.archanaskitchen.com/orange-peppermint-green-tea-punch-recipe
Tamil Nadu Style Vellai Paniyaram Recipe - Semi Sweet Rice & Dal Fritters is a dish native to Tamil Nadu. Soaked rice and urad dal is ground and made into a thick batter. Sugar and salt is added to the batter and rested. After the resting period the Vellai Paniyaram batter is made thinner in consistency by adding some milk. The key to making a good Vellai Paniyaram lies in the consistency of the batter. It should just be a little thinner than that of a dosa batter. They are then deep fried like  a poori.  Paniyaram is an easy dish to make and loved by kids.The unique combination of serving these sweet Paniyarams with a spicy chutney is what makes this dish interesting. or   Take a look at more interesting recipes native to Tamil Nadu4.939788446https://www.archanaskitchen.com/tamil-nadu-style-vella-paniyaram-recipe-semi-sweet-rice-dal-fritters
दाल कबीला रेसिपी - Dal Kabila Recipe एक प्रसिद्ध रेसिपी है जिसे मुघल के ज़माने में बनाया जाता था. इसमें उरद दाल का प्रयोग किया जाता है. आप इसमें सफ़ेद उरद दाल या काली उरद दाल का प्रयोग कर सकते है. यह एक वन पॉट डिश है जिसमे दाल को मसालेदार बनाने के लिए सुखी लाल मिर्च, प्याज, टमाटर अउ रोज के मसालों का प्रयोग किया जाता है. को पालक रागी और ओट्स वीट थेपला और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह दाल भी बना सकते है, 4.961432507https://www.archanaskitchen.com/dal-kabila-recipe-diabetic-urad-dal-tadka-in-hindi
Biuli Dal Er Boda Recipe - Bengali Style Urad Dal VadaBiuli Dal Er Boda Recipe is a Bengali Style Urad Dal Vada is a tasty crunchy pakora made of urad dal. Urad dal is soaked and ground into a coarse mixture and then mixed with sooji, chillies and onions to make these wonderful vadas. Sooji makes these urad dal vadas more crunchy.  These urad dal vadas are traditionally deep fried. we have  made them using a kuzhi paniyaram pan and hence  very less oil is used in comparison.  This snack recipe can be prepared on occasions like kitty party, potluck get togethers and festivals. Serve Biuli Dal Er Boda Recipe - Bengali Style Urad Dal Vada with   and   for an evening snack. If you like this recipe, try more similar recipes like4.909963100https://www.archanaskitchen.com/biuli-dal-er-boda-recipe-bengali-style-urad-dal-vada
Oats Pesarattu Recipe - Oatmeal & Green Gram CrepesOats Pesarattu recipe is a delicious and healthy take on the traditional Andhra Pesarattu recipe. Pesarattu is a crepe that is made from lentils and rice. In this recipe Oatmeal is added to make it even healthier. It is a very clever way of including the power packed oats into the dish without compromising on the Pesarattu taste. Oats Pesarattu is a diabetic friendly recipe and is low in calories. It is also high in protein and full of fiber. It makes for a filling and tasty breakfast.  Serve for breakfast with spicy  and  . Have a peek at more of Andhra cuisine here4.931034483https://www.archanaskitchen.com/oats-pessaratu-recipe-oatmeal-green-gram-crepes
Pata Gobi Aur Kele Kofta Curry Recipe - No onion No Garlic is a No onion No Garlic dish where pan fried koftas made from cabbage and raw bananas are dunk in a spicy and tangy tomato gravy. The dish promotes Ayurveda way cooking as it does not include any onion or garlic in it. Ayurveda cooking is mainly pure and natural. Usually koftas are deep fried but we have made the cabbage and raw banana koftas in a Kuzhi Paniyaram Pan. This way we end up using less oil and hence it makes the kofta curry a bit more healthier.  : Raw banana contains potassium, vitamin A and B-complex vitamins which makes it a super food to help control heart rate and blood pressure, countering negative effects of sodium. They are also known to be diuretic and can help prevent kidney and bladder problems. Serve the along with or with by the side. If you are looking for more Kofta recipes here are some : 4.886091127https://www.archanaskitchen.com/gobi-aur-kele-kofta-curry-recipe-no-onion-no-garlic
Sweet And Spicy Thai Style Paneer RecipeThai style paneer is an intriguing dish that takes a healthier and more flavorful twist to everyone’s favorite good old “paneer chilli”. Cottage cheese marinated in simple Thai spices. Swap paneer for tofu, if you want to make it vegan. You can grill some assorted vegetables along with the paneer too and serve it along with the dish to add more nutrition to the dish. This appetizer is easy to eat and makes a great starter for any kind of party. Make and serve to your guests and they will surely fall in love with this dish.  Serve Sweet And Spicy Thai Style Paneer Recipe along with    and  . If you like this recipe, you can also try  4.918169209https://www.archanaskitchen.com/sweet-and-spicy-thai-style-paneer-recipe
Arhar Ki Dal with Lahsun TadkaThe is a simple, wholesome recipe of toor dal, that is made in a single pot. Cinnamon, ginger, tomatoes and onions are all added and cooked along with the dal in a single pot.  All you need to do once the dal is cooked is to make the garlic tadka and the Arhar Ki Dal will be ready to be served. It is full of protein and since it can be cooked in no time it is ideal to be packed into your office lunch box or kids lunch box.  Serve the  along with  or    accompanied with   and  . If you like this recipe, you can also try other Dal recipes such as4.895634576https://www.archanaskitchen.com/arhar-ki-dal-with-lahsun-tadka
Bharwa Pyaz Ki Sabzi Recipe is a chatpata, crunchy baby onions recipe. Baby onions are stuffed with a fresh masala paste and stir fried along with some ginger and garlic to add a lot more flavour to the dish. Stuffing the onions is the only time consuming process to make this delicious sabzi.  Serve it alongside a warm comforting meal of dal and roti or just some theplas or parathas for a comforting meal. Bharwa Pyaz Ki Sabzi is great to go in lunch boxes as well.  Serve  along with  ,   and  ,  .   4.918869644https://www.archanaskitchen.com/bharwa-pyaz-ki-sabzi-recipe
Raw Mango Cucumber Salad Recipe with Roasted Peanuts is a wonderful combination of fresh ingredients in a bowl. The tangy raw mango is tossed along with refreshing crunchy cucumber. The salad is then mixed along with toasted peanuts, chopped coriander and mint leaves. A simple dressing of sweet tamarind chutney, paprika powder and ginger powder is drizzled and mixed along to make this delicious salad. This is a must try recipe when mangoes are in season. Serve for your next party or family get together and everyone will love it. Serve the along with   and   for weekend lunch. If you are looking for more Indian salad recipes here are some : 4.862361937https://www.archanaskitchen.com/raw-mango-cucumber-salad-recipe-with-roasted-peanuts
Apple Cucumber Salad Recipe is a delicious crunchy salad made with apples and cucumbers as the name suggests.  The addition of mint in the salad adds to the freshness and the dressing of honey and lemon balance out the flavours of this oh so fresh salad. There is also a hint of spiciness with the addition of pepper in the salad. There is a great contrast in texture and flavour and if you try it you will fall in love with this salad.   Eat it as a summer meal by itself or pair it with a simple soup and sandwich for a complete meal.  Serve along with   and   or   for a complete meal.4.942874506https://www.archanaskitchen.com/apple-cucumber-minty-salad-recipe
Crispy Sweet Potato Recipe is an easy recipe which can be made within half and hour. Sweet potato is thinly sliced and then it is coated twice with spiced batter and semolina to make them super delicious and tasty.  It can be served as a starter for your guest or evening snacks with your tea. You can also make this recipe for your potluck parties or pack it in your snack box. This is perfect for the rainy days when you want to enjoy something delicious with your hot cup of tea.  Serve along with  or  or any other chutney of your choice. If you like this recipe, you can also try other such as4.865306122https://www.archanaskitchen.com/crispy-sweet-potato-recipe
Oven Roasted Peaches And Cream Recipe is a quick and simple recipe that you can make for parties in a jiffy. All you need is some fresh peaches and cream. If fresh peaches are not available, you can make this dish with the Canned Peaches and they taste just as delicious. Grill the canned peaches on a skillet or in the oven before you serve. Spice them up with cinnamon and nuts and your dessert is ready in minutes. Roasting peaches make the peaches juicer and sweeter. Cinnamon and peaches are a match made in heaven and they go perfectly well with a simple vanilla flavoured whipped cream.  Serve  as a party dessert after a meal of   and  . If you like this recipe, try more of our popular party dessert recipes like-4.936046512https://www.archanaskitchen.com/oven-roasted-peaches-and-cream-recipe
Bedmi Poori Recipe - Spiced Split Black Lentil Pooris is a popular North Indian Poori variety made out of a spiced dough of Split Black Lentils or Urad Dal . A classic breakfast dish from the state of Uttar Pradesh, it is usually served along with a spicy potato curry called Dubki Wale Aloo. To make bedmi pooris urad dal is soaked and then ground to a smooth paste and mixed with whole wheat flour and spices. The dough is rested and then rolled and deep fried to make these tasty pooris. The Urad Dal gives these pooris an ideal crispness. Bedmi poori makes a great breakfast option on a cold winter morning or rainy days and it is always a hit with every member of the family. Serve the Bedmi Pooris with   or   for a wholesome breakfast. You can also try some other regional Indian bread varieties such as4.894108874https://www.archanaskitchen.com/bedmi-poori-recipe-spiced-split-black-lentil-pooris
Grated Carrot Cucumber Tomato Raita Recipe is made from yogurt with a mixture of fresh produce such as cucumber, carrot and tomato with a little hint of chopped green chilli. The chopped coriander gives it a garden-fresh aroma. The raita is then finished with a sprinkle of some Indian spices like cumin powder and red chili powder to give it a hit of spice. can be served with any meal of your choice and it adds a lot of freshness to your meals. It goes well with any biryani or pulao or even with a meal of roti, dal and sabzi. Serve the  as a side dish along with   or  . If you are looking for yogurt recipes here are some of our favourites:4.873306233https://www.archanaskitchen.com/cucumber-green-chilli-raita-recipe
Roasted Garlic Pineapple Paneer Pizza Recipe is a vegetable pizza delight. Made from scratch this recipe is simple and yet delicious. Pineapple and cheese are a classic Hawaiian pizza topping that everyone loves. We have added more to that classic flavours. The base of the Pineapple Paneer Pizza is made with some wheat flour and all purpose flour and yeast. Making your own pizza dough helps as it gives you a nice thin crust base. The pizza base is topped with chunks of juicy cooked pineapples, paneer, capsicum, onions, broccoli, olives and jalapenos, and two types of Cheeses - The Britannia Roasted Garlic Spreadz and the Britannia Cheezza which is a perfect Cheese for making any kinds of Pizza. This creative vegetable pizza topping makes Roasted Garlic Pineapple Paneer Pizza Recipe unique and flavorful and a sure hit with kids and elders alike.  It is a crowd pleasing recipe and can be served at any party or get together.  Serve  with   and    for a weekend dinner. If you like this recipe, you can also try other Homemade Pizza recipes:4.961224013https://www.archanaskitchen.com/roasted-garlic-pineapple-paneer-pizza-recipe
Sweet Corn Spring Onion Momo Recipe - Sweet Corn Dumplingsis a delicious momo recipe where the sweet corn is ground to a coarse mixture and then sautéed along with spring onions. The flavour added by the corn and the spring onions to the momo is simple and delicious. Mixing it with some Sriracha sauce, salt and pepper elevates the falvour of the filling. Everyone loves momos and they are sold in every corner of India now as an evening snack. They make a perfect snack for the kids and an appetizer for parties and can be served with sweet chilli sauce or chili garlic sauce. Serve the along with   and   for a delicious weekend dinner. If you are looking for more Momo Recipes here are some : 4.955631399https://www.archanaskitchen.com/sweet-corn-spring-onion-momo-recipe-sweet-corn-dumplings
Spongy Quinoa Idli RecipeSpongy is a twist to the original  South Indian Idli batter. I have added quinoa in addition to the other idli batter ingredients like urad dal, rava, and methi while soaking and then ground and fermented. This results in a spongy texture of idlis which are amazing to eat. I have added grated carrots as well to increase its nutritional content. Quinoa  is an excellent source of protein,vitamins and minerals and is also gluten free. It is an excellent replacement for rice and you can make almost all recipes with quinoa that you would make with rice. It is diabetic friendly and so include quinoa in your diet to keep fit.  This is a great recipe to pack in kids lunch boxes, or be made as a healthy breakfast to start your day the South Indian way. Serve Spongy Quinoa Idli Recipe along with  , and   for a great breakfast. If you like this recipe, try more recipes like4.945156786https://www.archanaskitchen.com/spongy-quinoa-idli-for-a-healthy-breakfast
Vegetarian Pad Thai Recipe - Thai style Stir fried Vegetarian Rice Noodle Dish is a typical Thai-style Stir-fried Vegetarian Rice Noodle Dish that is a popular Thai street-food dish. As the name suggests it is essentially, noodles stir fried with spices, eggs, vegetables and usually fish sauce. This vegetarian version uses soy sauce instead and peanuts to add a crunch that is usually present in this dish. You can skip the egg in the recipe as well to make it completely vegetarian. It is  light, fresh and combines a lot of nutrients from the vegetables, tofu and the rice noodles. Serve the Vegetarian Pad Thai along with   for a wholesome dinner. Other recipes that you can try are:4.928809049https://www.archanaskitchen.com/vegetarian-pad-thai-recipe-thai-style-stir-fried-vegetarian-rice-noodle-dish
हलीम के कबाब रेसिपी - Haleem Ke Kebab Recipe एक पारम्परिक रेसिपी है जिसे मटन, पिली मूंग दाल, दलीया, उरद दाल, चना दाल और मसालों से बनाया जाता है. इसको धीमी आंच पर पका कर घी और तले हुए प्याज से गार्निश किया जाता है. यह ही सामग्री हमने कबाब बनाने के लिए प्रयोग किया है. इस कबाब को बनाने के लिए इस सामग्री का पेस्ट बनाकर पैटी बनाई जाती है और फिर उसे सुनहर भूरा होने तक पकाया जाता है.  को और पतले कटे हुए प्याज के साथ परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.983922830https://www.archanaskitchen.com/haleem-ke-kebab-recipe-in-hindi
Dubki Wale Aloo Recipe - Potatoes In A Spicy North Indian GravyDubki Wale Aloo Recipe as it is called in Mathura, Uttar Pradesh, is a spicy gravy of potatoes is famously eaten along with puris. It is a no-onion-no-garlic recipe which makes it perfect for fasting too. Popularly eaten at breakfast time along with puris, it also makes a delicious side dish for lunch with Parathas and a Pumpkin Dal with Garlic Tadka. Serve it either for lunch or dinner, or even as part of an Indian style weekend brunch, or festival meal. Serve hot with Bedmi Puris,   or or   of your choice for breakfast. Some other popular festive recipes that do not have onion or garlic are4.935611840https://www.archanaskitchen.com/dubki-wale-aloo-recipe-potatoes-in-a-spicy-north-indian-gravy
Karela Tikki Recipe - Healthy Diabetic Snack is a wholesome diabetic friendly snack where the grated Karela is mixed with carrots, paneer and chaat masala powder to make delicious tasting tikkis. In this recipe the nutrition from the karela is kept intact by keeping its juices and the skin. Bulk of the nutrition lies in the skin and the juices. The addition of chaat masala along with paneer, brings in the taste to the tikkis. Bitter gourd increases the uptake of glucose and improves glycemic control hence it helps in maintaining blood sugar levels. It is also a good for your liver, that a compound called Momordica Charantia provides protection against liver failure by strengthening antioxidant activity of the enzymes in the liver.  Serve Karela Tikkis as a tea time snack along with  and a cup of . If you liked this recipe try some of our other karela favorite recipes  4.961346929https://www.archanaskitchen.com/karela-tikki-recipe-healthy-diabetic-snack
Farfalle Pasta Recipe In a Creamy Mushroom Sauce makes a rich meal by itself that is loaded with roasted mushrooms. The sauce is very simple and made with just two ingredients. By adding Mushroom to your Kid’s diet it will help them get minerals like potassium, copper and protein as well.  The Mushrooms are sautéed with garlic till it is cooked and stirred into a simple creamy sauce, all you have to do is to just toss it in the cooked Farfalle Pasta and serve. Serve the with and a for dinner with kids. If you are looking for more Kids friendly recipes here are some: 4.937759336https://www.archanaskitchen.com/farfalle-pasta-recipe-in-a-creamy-mushroom-sauce-kids-recipes-made-with-del-monte
Hari Matar Ke Pakode Recipe - Green Pea Fritters are the delicious crisp fritters of fresh green peas and onions seasoned with spices. Pakodas are something which almost everyone of us enjoy and theses Hari Matar ke Pakode are the ultimate makeover to the regular pakodas and can be served with any chutney or ketchup of your choice. The most amazing part is, you can make the pakoda mixture in the morning and refrigerate it, fry it at the time of serving in the evening or on the arrival of guests. In this recipe the Hari matar ke pakode are deep fried but you can make them in a  kuzhi paniyaram pan as well which uses less oil. Serve the  as a evening tea time snack along with  or serve as an appetizer along with  at your next party.  If you like Pakora recipes, then you must try some of our favorites like - 4.865621026https://www.archanaskitchen.com/hari-matar-ke-pakode-recipe-green-pea-fritters
High-Protein Peanut Chutney Recipe-Indian Style Peanut Chutney Without CoconutPeanut Chutney Recipe is a delicious a nutty, toasty and typically Indian chutney that requires minimal effort. Made without coconut, the chutney is healthy and bursting with additional flavours from curry leaves, chillies and two kinds of lentils. It makes a great breakfast side dish or accompaniment. Peanuts are actually legumes, although they possess qualities similar to other edible nuts such as pistachios and almonds. Peanuts provide high energy and contain high quantities of nutrients, minerals, antioxidants and vitamins. Also high in monounsaturated fatty acids, especially folic acid, peanuts help lower bad cholesterol and increase good cholesterol in the blood. Studies also suggest that roasting or boiling peanuts enhances the antioxidant bio-availability by almost two to four-fold. Serve the Peanut Chutney along with , , or even as a healthy accompaniment. Some other delicious South Indian chutneys for you to try are:4.912363577https://www.archanaskitchen.com/peanut-chutney-recipe-indian-style-peanut-chutney-without-coconut
टोफू भुर्जी रेसिपी - Tofu Bhurji Recipeएक वेगन रेसिपी है जिसे आप नाश्ते के लिए ब्रेड टोस्ट या अपने खाने के लिए दाल और फुल्के के साथ परोस सकते है. अगर आपको पनीर भुर्जी पसंद है, तो आप यह रेसिपी भी जरूर पसंद आएगी। इसमें टोफू को क्रम्ब्ल करके शिमला मिर्च, प्याज और टमाटर के साथ पकाया जाता है. को ब्रेड टोस्ट और पंजाबी स्टाइल एस्प्रेसो कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, 4.953771290https://www.archanaskitchen.com/tofu-bhurji-recipe-spicy-scrambled-tofu-in-hindi
Amaranth Leaves Khichdi RecipeThe Amaranth Leaves Khichdi Recipe is a wholesome comforting food that is made with the combination of rice lentils, amaranth and spices. Khichdi is a mish mash of rice and lentils and is a perfect comfort food for the soul. It is optional to add spices, but adding the spices brings in the flavors and taste.  The leaves of the Amaranthus are used very similar to how you would use a spinach leaf or any other edible greens. The young and tender greens can be used in salads and eaten raw, how ever the more longer and tougher greens, and even the stems can be chopped up and cooked and spiced up as a side dish. Amaranth is rich minerals, such as calcium, iron, phosphorous, and carotenoids, than most vegetables. Research studies show that it has a remarkable protein content: 28.1 grams of protein compared to the 26.3 grams in oats and 13.1 grams in rice.The high fiber in the Amaranth grains and the leaves, help in slow digestion and slow release of sugars and energy making it a diabetic friendly food. Serve Amaranth Leaves Khichdi Recipe with   or  for a light and healthy meal. You can also try other Khichdi recipes such as4.835443038https://www.archanaskitchen.com/amaranth-leaves-khichdi-recipe
Ginger-Holy Basil Tisane - Adrak Tulsi Chai RecipeGinger-Holy Basil Tisane is an Adrak Tulsi Chai Recipe which is a concoction of beneficial ginger and tulsi leaves. This herbal brew works by increasing body metabolism, which in turn helps in accelerating fat burning process. It provides a healthy and natural way to lose weight. Tulsi is known since ancient times for its therapeutic power. Tulsi is high in antioxidants and boosts your immunity. This drink hence is good for new mothers. Kids can also have this drink as it does not have any tea leaves and the quantity of ginger can be adjusted according to how strong you want the ginger flavour to be.  Drink Ginger-Holy Basil Tisane - Adrak Tulsi Chai Recipe in empty stomach to reap the maximum benefits of easing digestion and maintaining health. Here are more herbal concoctions and natural Indian drinks that might also interest you4.903203098https://www.archanaskitchen.com/ginger-holy-basil-tisane-adrak-tulsi-chai-recipe
Shahi Bhindi Recipe in Cashew Nut Gravy - Okras in Cashew Nut Curry as name suggests a bhindi cooked in rich and creamy cashew nut gravy that has a royal taste to it. This recipe of Shahi Bhindi gives a good twist to a classic Bhindi Masala recipe.   This gravy is rich and delicious and is a perfect party food. You can make it for a dinner party and wow your guests. Shahi Bhindi can also be packed into your office lunch boxes.   Serve the  If you like this Bhindi Recipe then try some of our other similar recipes:4.905475207https://www.archanaskitchen.com/shahi-bhindi-recipe-in-cashew-nut-gravy-okras-in-cashew-nut-curry
Red Chilli Thecha - Maharashtrian Style Red Chilli Chutney RecipeRed Chilli Thecha is a popular chutney made in most households in Maharashtra. This spicy Maharashtrian style Red chilli chutney Recipe is a classic example of a simple dish, which uses just a few day-to-day ingredients, but takes your meal to another level. There are several variations of Thecha, this one uses fresh red chillies. You can alternatively use dried red chillies soaked in warm water. Adjust the number of chillies to suit your taste or depending on how pungent or hot the chillies  are. Serve Red Chili Thecha with   or    and   for a wholesome meal.  Have a look at other regional Chutney recipes to pair up with the main course4.901285930https://www.archanaskitchen.com/red-chilli-thecha-maharashtrian-style-red-chilli-chutney-recipe
Green Apple Spinach Refresher Recipe is a delicious healthy green drink rich in essential vitamins and minerals. Made with fresh raw ingredients blended together into a flavoursome drink, it is loaded with vitamin C, iron, antioxidants, fibre, and essential minerals like zinc, copper, potassium and manganese. As you know it is good to consume vegetables raw, especially greens like . So if you are looking for ways to get started on juicing as a healthy habit for you and your family, this is a great recipe to begin with.  Serve along with   for a healthy and filling breakfast. Other recipes that you can try are:4.930946292https://www.archanaskitchen.com/green-apple-spinach-refresher
Menthya Jolada Mudde Recipe - Methi & Jowar Balls Recipe is one of traditional, dish from North Karnataka which may not be known to many. It is a twist to regular ragi mudde recipe that is a common inclusion in Kitchens of Karnataka and Andhra. If you love to include healthy millets to your diet then you should be thinking of using jowar, and give this jolada mudde a try too. It super simple to make and delicious too. Serve with or or and . Here are more recipes to make with healthy jowar  4.845824411https://www.archanaskitchen.com/menthya-jolada-mudde-recipe-methi-jowar-balls-recipe
Beet Quinoa Sliders RecipeSlider is a nothing but a small sandwich or a burger. Beet Quinoa Sliders Recipe is a healthy burger recipe that is rich in protein from the quinoa and the tofu. The beet burger filling is rich and has many ingredients which makes these super delicious and nutritious. Fresh vegetables are layered in between the slider making them super fresh as well.  Beet Quinoa Sliders sit pretty in some entertaining party menus or while watching a good game of cricket. They also make a great after school snack for your kids.  Serve Beet Quinoa Sliders with a glass of chilled  for a house party or weekend dinner. If you like this, you can also try other similar recipes such as  4.951957295https://www.archanaskitchen.com/beet-quinoa-sliders-recipe
Mavinakayi Gojju Recipe - Mango Curry is a lip smacking mango curry that tastes great with steamed rice, roti and dosa. It is tangy, sweet and a spicy curry. Coconut and various roasted spices and dals added in the curry heightens the flavour  and makes it even more delicious.  Mavinakayi Gojju  is quite popular in the state of Karnataka. Gojju is a Karnataka style curry made with any vegetable. As the mango season is going on, you can give this captivating recipe a try. Serve Mavinakayi Gojju Recipe with with a dollop of ghee and   for lunch. Or you can serve it with   for breakfast as well. If you like this recipe, you may also like our other curry based recipes such as  4.932620321https://www.archanaskitchen.com/maavinkaayi-gojju-mango-curry-recipe
Meghalaya Style Do O Kalai Recipe - Chicken With Black Lentils is a simple yet delicious chicken curry from Garo and Khasi mountainous regions of Meghalaya. The cooking here is very healthy using minimal spices and oil. The chicken is usually cooked along with its skin to impart taste to the dish.  Do O Kalai is a lip smacking combination of chicken with lentils made in this pahari style and is something you must try in your kitchen. It is a wholesome  curry full of protein and goes well with both rice or roti. Serve Do O Kalai Recipe with   or  ,   and  for a complete meal plate. Here are a few more North East Recipes that you can also try4.874645892https://www.archanaskitchen.com/meghalaya-style-do-o-kalai-recipe-chicken-in-black-lentils
Sali Par Eedu Recipe - Parsi Breakfast Eggs On Fried Potato is a traditional Parsi breakfast recipe made with eggs on fried potato straws. A common dish prepared at Parsi homes is now also available at street side stalls and restaurants serving Parsi food. Deep fried potato straws also known as "sali" in parsi are layered as a bed and cooked with tomatoes, coriander, some pepper and eggs to make Sali Par Eedu a flavorful dish that is rich in carbohydrates and protein. An apt breakfast for those who are looking to gain weight. You can also air fry the potato straws in an air fryer to make it healthier.  Sali Par Eedu is usually served for breakfast but you also serve it as an after school snack to your kids along with a smoothie of your choice,  Serve  with   and a cup of hot   for weekend brunch.  Here are a few more recipes from Parsi Cuisine that you might also want to try4.897451643https://www.archanaskitchen.com/sali-par-eedu-recipe-parsi-breakfast-eggs-on-fried-potato
Mini Chilli Cheese Aloo Kulcha Recipe Recipe is a simple kulcha stuffed with melt in the mouth cheese. This cheese kulcha can be paired along with dals and gravies, and for a change can be served as is as a short eat with your other appetizers.  I have served these delicious  with a roasted garlic dip made with Britannia roasted garlic cheese spreadz, hung yogurt, cucumber and saffron. This is a refreshing and mouthwatering dip can be made ahead of time and stored in the refrigerator as well. This dip tastes great with chips and pakoras as well.  The kulcha dough is made by combining all purpose flour and whole wheat flour, flavoured with green chilies and the addition of yeast makes all the difference to the texture of the kulcha.  Stuffing it with grated cheese, lifts up the kulcha, adding another dimension of taste to this lip smacking Chilli Cheese Stuffed Kulcha. Britannia Cheezza is a a stringy and melty cheese that is packed with flavour. The Britannia Cheezza has a delectable mix of Mozzarella and Cheddar which gives these Kulcha’s the cheesy twist. Serve e along with  or  , for a simple yet flavoursome party meal or even a special weekend dinner. 4.965967102https://www.archanaskitchen.com/chilli-cheese-stuffed-kulcha-recipe
पाइनएप्पल कुकुम्बर सलाद रेसिपी - Pineapple Cucumber Salad Recipe एक ताज़ा सलाद है जिसे आप गर्मियों के दिनों में बना सकते है. आप इसे अपनी पार्टीज के लिए भी बना सकते है और साइड डिश की तरह परोस सकते है. इसमें निम्बू के रस की ड्रेसिंग बनाई जाती है जो इस सलाद को और भी स्वादिष्ट बनाती है.   को लेमन कोरिएंडर सूप और ब्रोकली पनीर मेयो सैंडविच के साथ परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, 4.915441176https://www.archanaskitchen.com/pineapple-cucumber-salad-recipe-with-lemon-dressing-in-hindi
कश्मीरी स्टाइल नून चाय रेसिपी - Kashmiri Style Noon Chai Recipeएक प्रसिद्ध चाय है जिसे कश्मीर के हर घर में बनाया जाता है. इस चाय का रंग गुलाबी होता है और इसका स्वाद भी बहुत अलग होता है. कश्मीर में लोग इसे दिन में 2 से 3 बार पी लेते है. इस चाय में चाय की पट्टी, दूध, नमक का प्रयोग होता है और इसे कश्मीरी समोवार में बनाया जाता है. को मसाला कुकी के साथ सर्दियों के शाम के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.921529175https://www.archanaskitchen.com/kashmiri-style-noon-chai-recipe-pink-tea-in-hindi
Karnataka Style Aralu Sandige Recipe - Puffed Paddy Fryums is a traditional age old summer special recipe from Karnataka. Now popular mostly through commercially prepared store bought sandige. During early days, Sandige were made in bulk, sun dried and stored to use regularly till the next summer. Making Karnataka Style Aralu Sandige Recipe at home is easy when you have ample sunlight. These Sandige is mildly flavoured with cumin seeds and green chili paste which makes these super tasty. You can even fry and serve these as an evening snack along with a cup of tea.  Serve Aralu Sandige Recipe with a South Indian meals of ,  and  .  If you like this recipe, here are more similar side dish recipes for you4.918918919https://www.archanaskitchen.com/karnataka-style-aralu-sandige-recipe-puffed-paddy-fryums
Mutton Shami Kebab RecipeKebabs are an integral part of Mughlai cuisines and the   is one such scrumptious recipe that is packed with flavours from mint leaves, onions and green chillies. Make the kebab mixture ahead of time for the party and pan fry them fresh and serve it to your guests along with a spicy green chutney. Serve Mutton Shami Kebabs as an appetizer for parties along with   and your guests will absolutely love it. If you like this recipe, you can also try other Kebab recipes such as4.913692062https://www.archanaskitchen.com/mutton-shami-kebab-recipe
Aam Pudina Ka Panna Recipeis a tangy, spicy and sweet drink made of raw mangoes. There are various ways to make aam panna. In this recipe fresh mint leaves are added which adds a great flavour and compliments the raw mango beautifully. A tadka of cumin seeds and hing is also added which makes this aam pudina ka panna more delicious. Aam Pudina Ka Panna is a simple yet beneficial recipe for smoother digestion. While it provides ample vitamin C, and aids in correcting gastritis. It is a popular summer drink and helps prevent heat strokes. Serve during evenings along with some snacks like or or to relieve bloating and general digestive complaints. If you like this recipe, here are a few more to try4.865102639https://www.archanaskitchen.com/aam-pudina-ka-panna-recipe
Stuffed Idli Ke Pakode Recipe is an amazing recipe that can be made with leftover idlis. It contains different kinds of vegetables that supply enough amount of nutrients to the body. Vegetable stuffing is made and stuffed between two idlis and then is dipped in a gram flour batter and fried.  They make a great after school snack for your kids as well. You can even serve it at a tea party or family get togethers.  You can serve Stuffed Idli ke Pakode Recipe with or  for your tea time. You may also like other pakode recipe and try them at your home.4.913700108https://www.archanaskitchen.com/stuffed-idli-ke-pakodey-recipe
Bakery Style Baked Nippattu Recipe is spicy, crispy and full of flavours. Nippattu are from the the state of Karnataka. It is similar to thattai from Tamilnadu and Chekkalu from Andhra, but a few ingredients are different and hence there is a slight difference in taste and texture of the nippattu. Nippattu are usually made during festivals like diwali and ganesh chaturthi.  These tasty baked snacks can be stored in airtight containers for up to a week. Try this at home and we are sure you will love it. Serve along with hot  for your tea time break. If you like this recipe, you should also try other Cookie recipes such as  4.934158416https://www.archanaskitchen.com/bakery-style-baked-nippattu-recipe
Carrot Capsicum Poriyal Recipe is a tasty simple Poriyal recipe where carrots and capsicum are stir fried with tempering of mustard seeds, cumin seeds, urad dal and curry leaves. Fresh grated coconut is added at the end and lifts this dish up. No onion and no garlic is used in this recipe. This is a recipe which each and every member of your family will enjoy. is made with the ayurvedic way of cooking where only green chillies and minimal spices are used. Ayurvedic food emphasizes on the use of healthy and fresh ingredients which are easily digested by our body.  Carrots and capsicum are both loaded with nutrients and antioxidants. Both these vegetables have zero cholesterol and are low in calories and a good source of Vitamin C.  Serve  with  ,  and   for a wholesome lunch. If you like this recipe, you can also try our other that you can serve along with your South Indian Meals:4.913832200https://www.archanaskitchen.com/carrot-capsicum-poriyal-recipe
One Pot Tomato Rice Recipe Using Preethi Electric Pressure Cooker - Thakkali Sadam popularly called as in South India is a very quick to make rice dish that is packed with flavours from tomatoes, cardamom, and the Sambar Powder. Most often tomato rice is made from leftover rice, but in this recipe you will notice we have made it super simple using an electric pressure cooker where the rice gets done in just 20 minutes.  Serve  recipe along with for a weekday lunch or dinner or even pack into your lunchbox for kids or office. If you like this recipe, you can also try other such as4.944876985https://www.archanaskitchen.com/one-pot-tomato-rice-recipe-in-electric-pressure-cooker-thakkali-sadam
Onion Pakora Roll RecipeThe  is a lip smacking frankie/wrap that makes a perfect tea time evening snack for the monsoons. You can either use a tortillas or even a large tawa roti for making the\is wrap. These onions pakoras are pan fried in a Kuzhi Paniyaram Pan making it healthy and delicious along with the green chutney, chaat masala and the Veeba Carrot Cucumber Sandwich Spread. The spread adds delicious freshness to the roll making it creamy and uber delicious that your kids will simply love. These Onion Pakora Roll can also be served for dinner along with a salad of your choice. Serve the  along with a hot cup of   for an evening snack or even make it for a quick weeknight dinner. If you like this recipe, look here for more that you can try:4.921296296https://www.archanaskitchen.com/tortilla-wraps-with-onion-pakora-and-chutney-recipe
Bihari Kale Chane Ki Ghugni RecipeIn Bihar, it’s called ghughri. Traditional ghugni is made with dried white peas. Some use minced lamb in it, some don’t. Ghugni can also be made with black chickpeas, dried green peas or even black eyed beans. It’s the most popular evening snack in the eastern part of India. Assam, Bengal, Odisha and Bihar have their own variation of ghugni. Ghugni has a medley of spices with great flavors put together. It’s considered as one of the most cheapest and filling food from the varieties of street food we get in Eastern parts. It can be served with almost everything, puri, parathas, rotis, or just as it is plain ghugni. Most important part of ghugni is the garnish after cooking it. Traditionally there are always some fine chopped onions, finely chopped green chilies, lime juice and some even add grated coconut, raw or roasted ones. Serve Bihari Kale Chane Ki Ghugni with or . You can try other Bihari recipes such as  4.892557359https://www.archanaskitchen.com/bihari-kale-channe-ki-ghugni-recipe
Egg Roast Masala Dosa Recipe - With Moong Dal Dosa BatterMoong Dal Dosa With Egg Roast Stuffing Recipe is a lip smacking dish where the dosa batter is made from fermented moong dal and rice batter. This moong dal dosa batter is high in protein and makes delicious soft idli and crispy dosas as well. Egg roast masala is made with aromatic spices added to onions and tomatoes. Eggs are hard boiled and cut into discs and then filled inside the dosa along with the masala.  Serve with   and   for a nice weekend brunch. If you like this recipe here are a few more Stuffed Dosa Recipes you must try : 4.946569520https://www.archanaskitchen.com/moong-dal-dosa-recipe-with-egg-roast-masala
Salted Caramel Sauce Recipe is easy to prepare, it takes practically no time at all and it tastes better than the store bought one. Made with just five ingredients, this sauce can be made in just 15 minutes and by following our steps given in the recipe anyone can get it right. If you do not like the salty caramel flavor you can skip adding the sea salt and make just the caramel sauce and enjoy with any dessert of your choice. This sauce is perfect to serve along with your tea cakes, pancakes and waffles. Make this sauce at home, store and enjoy it for days. The consistency of the caramel sauce thicken once it cools down. If you are using caramel sauce stored in the fridge then remove from fridge and bring the caramel sauce to room temperature for a runny consistency. Serve this delicious on and serve along with your during your tea time break or simply serve it over a scoop of . If you like this recipe, you can also try other such as4.920916482https://www.archanaskitchen.com/caramel-sauce-recipe
Masala Wali Turai Ki Sabzi Recipe - Ridge Gourd Masala Curry is a simple quick to make nutritious recipe. Turai is bland in flavour and because of the soft texture of the turai not many people prefer to make it at home. But this recipe of Masala Wali Turai Ki Sabzi will change your thoughts forever about the humble yet super nutritious turai. In this recipe turai is cooked in a tomato gravy with cumin seeds, ginger, coriander powder and red chilli powder and jaggery resulting in a flavour packed curry.  It is a perfect dish to make for those busy weeknight dinners and it can also be made quickly in the mornings to be packed into your office lunch boxes or kids lunch boxes.  Serve the along with  and  to make a complete meal. Here are few more Sabzi recipes to try during weekdays4.891593476https://www.archanaskitchen.com/turai-ki-sabzi-ridge-gourd-in-tomato-curry
Konkani Style Cabbage Sanna Polo Recipe - Savory Cabbage DosaKonkani cuisine has amazing recipes of various types of dosa, which are delicious and at the same time very easy to make.  is one such dosa dish that uses very few ingredients and can be made in a jiffy when you have less time to prepare. These spicy, soft dosas taste great with cabbage, onions in them, as they add a nice crunch to these dosas. Serve  for breakfast along with or and for breakfast. If you like this recipe, then you can also try other such as:4.904293381https://www.archanaskitchen.com/cabbage-sanna-polo-recipe-konkani-style-savory-cabbage-dosa
Adai Recipe - High Protein Lentil CrepesAdai is a traditional South Indian breakfast pancake recipe made with the combination of different lentils and rice. Adai is most often served as a tiffin dish for breakfast or dinner. With a little bit of planning, you can make your breakfast wholesome with these delicious high protein crepes. Dals like toor dal, chana dal and rice are soaked together and then ground with ginger, red chilli and salt. Later onions and hing is added to the batter and then it is cooked like a dosa. You can avoid the onions if you like and make plain dosa. You can even add various grated veggies or green leafy vegetables to the batter and make the traditional adai more nutritious  Serve the Adai hot along with butter and jaggery and a  . If you liked this recipe, try more of our similar recipes like4.962630592https://www.archanaskitchen.com/adai-high-protein-lentil-crepes
Moong Dal Dosa RecipeMoong Dal Dosa is a rich and healthy recipe which is a great combination of yellow split moong dal and rice. This recipe serves all the important things which a breakfast requires, healthy, tasty and quick meal that you can put together if you have the batter handy in the refrigerator. Moong Dal is rich in protein, helps lower cholesterol, contains loads of vitamins and minerals and also helps in weight loss. Moong dal is easily digestible and hence anyone can eat it including small kids. Serve the with  , &  for a wholesome and delicious breakfast or even a quick weeknight dinner. If you like this, you can also try4.910649522https://www.archanaskitchen.com/moong-dal-dosa-recipe
Homemade Idli Dosa Batter RecipeMaking Homemade Idli Dosa Batter is a simple three-stage process, soaking, grinding and fermenting. The dosa batter is made by soaking the rice and lentils and then grinding it into a smooth batter. This batter once fermented is used in making Idlis, Dosas and Uttapams. This Dosa Batter for making dosas is a hand me down recipe from my mother and her mothers. The same batter can be used for making super soft idlis and crispy dosas. Idlis are rice and lentil steamed cakes and Dosa's thin lentil and rice crepe called dosa is an all time favorite south Indian snack savored all over the world. Children love this lentil crepe and make a very filling and healthy meal. Can be served to children over the age of 12 months and have learned the art of chewing. You can make it like a pancake, by adding your desired vegetable toppings to make it an Uttapam. Idli or Dosas can be served along with Chutneys, Thokkus and Sambars.  If you like this recipe of Homemade Idli Dosa Batter, here are a few Recipes you cam make with Idli Dosa Batter4.866971393https://www.archanaskitchen.com/video-recipe-how-to-make-homemade-idli-dosa-batter
High Protein Soya Dosa RecipeThe High Protein Soya Dosa Recipe is a perfect high protein dish for a vegetarian diet. Packed with proteins from soya beans and urad dal and fermented to make a soft and fluffy batter. This batter is super versatile, that you can make idlis, dosas and uttapams as well. Serve this High Protein Soya Dosa Recipe for breakfast along with ,  and filter coffee. If you like this recipe, take a look at more dosa varieties that you could also try for breakfast4.910869082https://www.archanaskitchen.com/high-protein-soya-dosa-recipe
Foxtail Millet Uppu Kozhukattai RecipeAre you looking for an easy snack to enjoy your ‘me’ time with a cup of Chai? And are you health conscious but at the time love traditional tasty recipes? Then, this foxtail millet uppu kozhukattai is a perfect choice. Uppu Kozhukattai is savoury steamed dumplings prepared traditionally with rice flour and spices. To make it healthier for you to snack without any guilt, let’s prepare these dumplings with foxtail millet. And they are gluten free and vegan. Foxtail millet is a diabetic food and doesn’t have sugar in any form. They are known to release glucose content steadily in the blood without affecting the metabolic rate of the body. Thus, Foxtail Millet Uppu Kozhukattai is healthier, diabetic friendly, low in fat, gluten free cereal, and a perfect vegan option.  Serve Foxtail Millet Uppu Kozhukattai Recipes as a tea time snack with  . If you like this recipe, you can also try other Kozhukattai recipes such as4.947916667https://www.archanaskitchen.com/foxtail-millet-uppu-kozhukattai-recipe
Homemade Spicy Ramen with Tofu Recipe is wholesome meal made from wheat ramen noodles served along with spicy and flavorsome soup topped up with crispy and spicy Tofu. The spices added into the soup is homemade with ground spices and other ingredients. The dish is best served during cold winter seasons where a bowl of this will lift up your mood. Serve the Homemade Spicy Ramen with Tofu Recipe in cold winter season as a comforting  meal.  if you are looking for more Noodle recipes here are some : 4.797092084https://www.archanaskitchen.com/homemade-spicy-ramen-with-tofu-recipe
Paneer Chilli Dosa Recipe - Spicy Cottage Cheese DosaPaneer Chilli Dosa can also be served when you have guests. It makes a great party food and can be served for your family get togethers. Everyone will surely fall in love this yummy dosa recipe.   You can serve with or any other chutney of your choice and  . You may also like other dosa recipes also, try them at home and enjoy with your family.4.847727273https://www.archanaskitchen.com/paneer-chili-dosa-recipe-spicy-cottage-cheese-dosa
Moong Dal Idli & Dosa Batter RecipeThe Moong Dal Idli and Dosa Batter is made from yellow moong dal and idli rice that is soaked, ground and fermented to make a batter that can be used for making Idli and Dosa. It's simple and wholesome and having this dosa batter at home you can variations of idli like , , and so much more. Below are the other Idli & Dosa Batter's you can try4.961093586https://www.archanaskitchen.com/moong-dal-idli-dosa-batter-recipe
Besan Arbi Roast Recipe - Spicy Colocasia Stir FryArbi is Colocasia or Taro Root. It’s a root vegetable which is gluten free and is rich in antioxidants, dietary fiber, minerals, vitamins. You can make it into a curry or in a stir fry. The arbi curry tastes delicious with rotis and puris. Arbi fry/roast makes a very good appetizer or starter, or can even be served as side dish for , dal-chawal or rice. The Besan Arbi Roast Recipe is very simple, and it’s a dry arbi fry recipe. It is also no-onion-no-garlic version. Serve  with   and   for lunch. Here are more recipes to make with Arbi/colocasia4.896088020https://www.archanaskitchen.com/besan-arbi-roast-recipe-spicy-colocasia-stir-fry
Banana Digestive Pudding Recipe With Pistachios is a a creamy breakfast bowl recipe. Mashed bananas, hung curd, honey, NutriChoice Diabetic friendly Essentials Oats cookies add nutrition and give you the right kick start to your day. If you are a person who is pressed for time in the mornings to make breakfast then you can make Banana Digestive Pudding Recipe With Pistachios the night before and refrigerate it.  Serve along with   or pack it as a snack along with a lunch box menu of  ,   and  . If you like this recipe try more such as:4.966747279https://www.archanaskitchen.com/banana-digestive-pudding-recipe-with-pistachios
Japanese Senbei Recipe- Rice Crackers In Indian Flavoursi is a Japanese rice crackers recipe whose main ingredients include rice flour, cooked rice, oil, flavourings or spices of choice, soy sauce, and mirin. These savoury crackers may be fried or baked and make a great tea time snacks. To suit our Indian palate I have decided to make a very desi- version of it aka 'Biryani flavored Senbei' crackers. The base is still rice flour and cooked rice but it is flavoured with our traditional masalas and spices. These rice crackers are gluten free, eggless and contain no baking powder or soda. These baked crispy treats may be served with a variety of dips. Serve  as a party appetizer with dips like  or . You you can sever Senbei with a cup of  for a tea time snack.  Here are a few more recipes4.974632844https://www.archanaskitchen.com/japanese-senbei-rice-crackers-in-indian-flavours
Refreshing Sweet Lime Soda Recipe, is a refreshing drink recipe that has that refreshing taste from the Lemons and the punch from Soda. This is a perfect Summer recipe which can be served to your guests or can be made for your snack in between the meals.  Serve along with  for your evening snacks.  If you like this recipe, you can also try other such as,    4.953929539https://www.archanaskitchen.com/refreshing-sweet-lime-soda-recipe
Poppetjes Recipe - Sweet Puffy Wheat Dumpling RecipePoppetjes Recipe -  Sweet Puffy Wheat Dumpling Recipe is a very popular sweet dish prepared in the Parsi Cuisine. There are small shallow fried dumpling made from a blend of  wheat and rava batter which is fermented with toddy. This helps in raising the dumpling. It is then dipped sweet sugary syrup to give a hint of sweetness to the dish. It is traditionally made in a vessel called the " popatjee no paenno" which is very famous among the Parsis.  Serve the  for a tea time snack along with  If you are looking for sweet recipes here are some of our favorites : 4.808064516https://www.archanaskitchen.com/popatjees-recipe-sweet-puffy-wheat-dumpling-recipe
एप्पल कुकुम्बर सलाद रेसिपी - Apple Cucumber Salad Recipeएक स्वादिष्ट क्रंची सलाद है जिसमे सेब और ककड़ी का प्रयोग किया गया है. इस सलाद में पुदीना की ड्रेसिंग डाली जाती है जो इस सलाद को ताज़गी देती है. इसमें थोड़ा मीठा खट्टा स्वाद लाने के लिए शहद और निम्बू के रस का भी प्रयोग किया जाता है. को लेमन कोरिएंडर सूप और ब्रोकली पनीर मेयो सैंडविच के साथ परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, 4.916666667https://www.archanaskitchen.com/apple-cucumber-salad-recipe-in-hindi
भेल पूरी रेसिपी - Bhel Puri Recipeएक सरल और स्वादिष्ट आप अपनी रोज की चाय के साथ परोस सकते है. भेल पूरी को बनाने के लिए टमाटर, आलू, प्याज, हरी चटनी, मीठी चटनी, मुरमुरा और सेव का प्रयोग किया जाता है. आप इसे अपने मेहमानो को भी परोस सकते है. यह एक प्रसिद्ध स्ट्रीट फ़ूड है जो की आपको हर शहर में मिल जायेगा।  को अपने शाम के नाश्ते के लिए और के साथ परोसे। 4.916305916https://www.archanaskitchen.com/bhel-puri-recipe-an-indian-street-food-tea-time-snack-in-hindi
Sweet Lime Soda Recipe is a refreshing drink that can be served in any parties for a welcome drink. Even when you have guests visiting you on a hot day, you can instantly serve them with this refresher. This recipe keeps you hydrated. You can increase or decrease the sweetness based on your preference. Serve  with   and   during evening. If you like this recipe, take a look at more like4.903228834https://www.archanaskitchen.com/sweet-lime-soda-recipe
Beetroot Garlic Lemon Rasam RecipeBeetroot Garlic Lemon Rasam Recipe is a rejuvenating and soothing variety of rasam, perfect for the winters. Comforting, warm and delicious, this rasam takes the nutrition up a notch by the addition of beetroots. Rich in nutrients like calcium, potassium, iron, folic acid, and antioxidants, beetroot adds a lot of required goodness to the humble rasam. Serve this with hot and   for a comforting home meal. Have you also tried some other popular Rasam varieties like4.898648649https://www.archanaskitchen.com/beetroot-garlic-lemon-rasam-recipe
Konkani Style Phanna Doddak Recipe-Tempered Dosa Recipe is a delicious no fermentation Konkani style tempered dosa. Since the dosa batter doesn't need any fermentation, you can even prepare this for a quick kids lunch box, when you run out of ideas or time in the morning. The technique lies in individually preparing the tempering (tadka) for each dosa you prepare.  The batter of the dosa is made with urad dal which is soaked for half and hour and rava. It is then flavoured with ginger and green chillies which makes these dosa really delicious.  Serve the along with  or  and hot filter coffee for the breakfast or pack it for kids lunch box. Take a look at more Konkani Style recipes here4.874337987https://www.archanaskitchen.com/phanna-doddak-recipe-konkani-style-tempered-dosa
Chatpati Chana Dal Chaat Recipe is a spicy crunchy tea time snack that can be prepared in a matter of minutes. In the traditional recipe the chana dal is deep fried, but in this recipe we roasted the dal in a an oven. But you can also use an air fryer to make it healthy. Top the roasted or fried chana dal with onions, green chillies and chaat masala to make a delicious tea time snack. Serve Chatpati Chana Dal Chaat Recipe with  for a tea time snack. If you like this recipe, here are a few more snack recipes to try4.922360248https://www.archanaskitchen.com/chatpati-channa-dal-a-delicious-tea-time-snack
Adrak Chai Recipe - Indian Style Ginger TeaThe  is a spicy and delicious version of the Indian style tea that is flavored with freshly grated ginger. The tea leaves are brewed in water along with ginger and then simmered for a few seconds in milk.  Adrak chai is served hot and warms your body up especially during monsoons and cold winters. Ginger tea helps clears up your sinus and is a great drink to have when you have sore throat or a cold. It is also good for digestion.  Serve the along with a  for a tea time snack. Here are  a few more tea time snack that you can have along with your chai : 4.900132959https://www.archanaskitchen.com/adrak-chai-recipe-indian-style-ginger-tea
केरला स्टाइल टमाटर फ्राई रेसिपी - Kerala Style Tomato Fry Recipe एक सरल रेसिपी है जो की करेला में बहुत ही प्रसिद्ध है. इसे आप अपने खाने के साथ परोस सकते है या अपने नाश्ते के लिए डोसा या इडली के साथ भी परोस सकते है. आप इसे अपने लंच बॉक्स में भी तवा पराठा के साथ पैक कर सकते है. को , और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, 4.937947494https://www.archanaskitchen.com/kerala-style-tomato-fry-recipe-in-hindi
Broccoli, Paneer & Peanut Sandwich Recipe a new flavour combination of Broccoli and soft paneer with crunchy peanuts. It is fully loaded  with nutrition as all the three ingredients - broccoli, paneer and peanuts are a great powerhouse of nutrients especially protein.   The stuffing is sautéed with simple flavors by adding some Sichuan sauce to create a delicious mouthwatering sandwich that can be had any time of the day. It is a great way to pack some protein to your everyday lunch box for your kids or even had as a healthy breakfast. Serve along with a or a freshly squeezed  for a delectable breakfast option.   If you are looking for more here are some : 4.887652948https://www.archanaskitchen.com/broccoli-paneer-peanut-sandwich-recipe
Sindhi Koki Recipe-Masala Roti With Onions And Green ChilliesSindhi Koki Recipe is a traditional flaky flatbread made from whole wheat flour, dough blended with onions and spices. Sindhi Koki is served along with curd and pickle on side, usually for breakfast. However it can also be relished along with any vegetable preparation for a meal too. Koki is flaky and moist bread with delicate tone of soft-cooked onions, zesty anardana seeds, spicy green chillies and fresh coriander leaves. It makes a great option for travel, picnics and kids lunch boxes as they keep well for up to 24 hours without refrigeration. Make Sindhi Koki for breakfast and set yourself off to a wholesome beginning of day. Serve the Sindhi Koki Recipe along with   and   for a wholesome lunch. Here are some other Masala Roti Recipes that you may like:4.925594150https://www.archanaskitchen.com/sindhi-koki-sindhi-style-flaky-flatbread-with-onions
मूंगफली चटनी पोड़ी रेसिपी - Peanut Chutney Podi Recipeएक स्वादिष्ट मेल है जिसमे सेकी हुई मूंगफली, लहसुन, जीरा, इमली, कढ़ी पत्ता और हरी मिर्च का प्रयोग किया जाता है. यह बहुत ही आसान रेसिपी है और आप इसे कहीं दिनों तक स्टोर करके भी रख सकते है. आप इसे इडली, डोसा, उपमा या किसी भी अन्य डिश के साथ परोस सकते है.  को घी रोस्ट डोसा, और फ़िल्टर कॉफी के साथ सुबह के नाश्ते के लिए परोसे।   4.933862434https://www.archanaskitchen.com/peanut-chutney-podi-recipe-in-hindi
Pesto and Tangy Tomato Whirls with Hints of Garlic Pesto and Tangy Tomato Whirls with Hints of Garlic are eggless delightful rolls. These pull apart bread whirls have a nice herb flavour to them with the addition of homemade pesto. the tomato sauce baked along with the bread makes these tangy and tasty. You can add some cheese as well into the bread roll or garnish them with cheese to make them most tasty and appealing to the kids.  They make a great party appetizer or an evening snack and you can pair them with any sauce based dish to make the meal complete.  Serve Pesto and Tangy Tomato Whirls with Hints of Garlic along with for a weeknight dinner. Check out our other special Rolls Recipes4.946372240https://www.archanaskitchen.com/pesto-and-tangy-tomato-whirls-recipe-with-hints-of-garlic-eggless
Thakkali Vengaya Sambar Recipe - Tomato Onion SambarThakkali Vengaya Sambar which is also called as Tomato Onion Sambar is a light sweet, spicy and tangy dish made from tomato, small sambar onions and the homemade sambar powder. In the South India, the Tomato Onion Sambar is popularly called as the thakkali vengaya sambar. The sour taste of the tomatoes cooked in a tamarind and lentil gravy is a teaser to the palate.  Tomatoes are a treasure of riches when it comes to their antioxidant benefits. In terms of conventional antioxidants, tomatoes provide an excellent amount of vitamin C and beta-carotene; a very good amount of the mineral manganese, and a good amount of vitamin E. Serve Thakkali Vengaya Sambar Recipe along with and for a weekday meal. If you like this Tomato Onion Sambar Recipe, you can also try other  for your vegetarian lunch or dinner4.887277830https://www.archanaskitchen.com/tomato-onion-sambar-thakkali-vengayam-sambar
Afghani Dhoog Recipe - Cucumber Mint Buttermilk/ ChaasDoogh is a classic twist to the traditional Afghan Yogurt Drink also known as Chaas in India where the yogurt is blended along with mint, spices and cucumber making it a perfect drink for the summers. It makes a great summer cooler and is simply flavoured with cumin powder. It should be served chilled and usually it is made with chilled water or ice cubes. It tastes great after a north indian meal or a middle eastern meal. Serve this  with   and   for lunch. If you like this recipe, try more recipes like4.932795699https://www.archanaskitchen.com/doogh-afghani-yogurt-drink-recipe-with-mint
Rose Lassi Recipe is a rose flavored sweet yogurt drink which is filling and super refreshing. For making Rose Lassi we just have to blend a good quality rose syrup, curd and water along with sugar to taste. To it with chopped pistachios to add some crunch in the Rose Lassi. In case you want to use homemade curd to make the Rose lassi then follow  . Serve during the Holi festival or any special occasion with and to your friends and family.   If you like this recipe, you can also try other that you can make in your kitchen4.863618901https://www.archanaskitchen.com/rose-lassi-recipe
Sindhi Style Chicken Curry Recipe Using Preethi Electric Pressure CookerThe spices used are simple everyday spices. We have made this Sindhi Chicken Curry in Preethi electric Pressure Cooker. The Preethi electric pressure cooker is like an instant pot which helps making quick and easy food especially for working professionals who are hard pressed for time. The best part about cooking in the Electric Pressure Cooker is that the Jaipuri Aloo Pyaz Ki Sabzi gets done on its own, without the need to monitor the number of whistles etc. This gives you time to do other things while the food is getting cooked.4.904241364https://www.archanaskitchen.com/sindhi-style-chicken-curry-recipe
Bajri Methi Na Vada Recipe - Pearl Millet Flour Fritters is a simple and delicious fritter made with Bajra or Pearl Millet and Whole Wheat flour. The addition of fenugreek leaves adds an additional dimension of flavors to the vada and a mixture of seeds pressed into the vada just before frying, gives it a delicious crunch. Bajri Methi Na Vada  is deep fried and you can indulge in these tasty and crispy vadas on a winter day or rainy evening. Enjoy this with your family, or even serve it at a chai party. You can serve the Bajri Methi Na Vada Recipe along with and a steaming cup of .  : One of the most commonly consumed grains in India, bajra is often referred to as “poor man’s staple”. This powerhouse of a grain has multiple health benefits. Mainly made of starch, and mostly insoluble fibres. This makes it a great long-acting source of energy and takes longer time to break. Therefore you feel fuller, for longer. It is also a storehouse of  amino acids essential in production of proteins.The amino acids are readily available and therefore easier to digest than in wheat, for example. The niacin present in bajra also helps in lowering cholesterol and keeping heart disease in check. Here are a few more snack recipes that you can also try4.899986109https://www.archanaskitchen.com/bajri-methi-na-vada-recipe-pearl-millet-flour-fritters
वन पॉट पंजाबी राजमा मसाला रेसिपी - One Pot Punjabi Rajma Masala Recipe एक बहुत ही प्रसिद्ध रेसिपी है जिसे उत्तर भारत के हर घर में बनाया जाता है. राजमा चावल, एक ऐसी डिश है जो की स्ट्रीट फ़ूड के लिए भी प्रसिद्ध है और अक्सर सर्दियों के दिनों में बनाया जाता है. आपको उत्तर भारत के हर रेस्टोरेंट में राजमा मसाला जरूर मिलेगा।  को चावल और के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.953237410https://www.archanaskitchen.com/one-pot-punjabi-rajma-masala-recipe-in-preethi-electric-pressure-cooker-in-hindi
Stuffed Gobi Ka Paratha - Spiced Cauliflower FlatbreadStuffed Gobi Ka Paratha Recipe is a simple wholesome flat bread, that is easy to make and nutritious to eat. The addition of flax seeds, along with spices and herbs, makes this paratha a perfect choice for a lunch box or a weekend breakfast along with a spicy mango pickle and yogurt. : Cauliflower is a member of the cancer-fighting cruciferous family of vegetables. Cauliflower is anti-inflammatory and antioxidant-rich, and may boost both your heart and brain health. Eating cauliflower will provide your body with impressive amounts of vitamin C, vitamin k, beta-carotene, and much more while supporting healthy digestion and detoxification. Serve the Gobi Paratha with a   and   for a lovely breakfast. If you are searching for Stuffed Paratha here are some:4.915878023https://www.archanaskitchen.com/stuffed-gobi-ka-paratha-spiced-cauliflower-flat-bread
Anda Bhurji Recipe Anda bhurji is probably India's answer to the ever famous scrambled eggs. Sauteed onions and tomatoes combined with chillies and other spices make a delightful high protein breakfast. If you are rushed for time in the mornings then this is the recipe to make. You can pack it into your office lunch boxes with a tawa paratha and raita for a complete meal. Anda bhurji is also a popular street food and in Mumbai they are usually served along with a nice buttered pav.   Serve the Anda bhurji for breakfast with buttered  and or a wholesome and delicious lunch or dinner with a  Other recipes that you can try are:4.873904248https://www.archanaskitchen.com/anda-bhurji-recipe-spicy-indian-style-scrambled-eggs
Sweet & Spicy Pineapple Pani Puri Recipe is a tangy pani filled in the puri along with a filling of potatoes and green moong sprouts. This recipe is so mouthwatering and will tingle all your taste buds to keep eating more.   Pani of a pani puri or golgappa is sweet spicy and tangy and usually made of coriander leaves, int leaves, chilies and a few spices. There are so many flavours of pani across India. The pani is what give the unique taste to the deep fried puffed puris. In this recipe The khatta meetha pani is made using fresh pineapple juice combined with green chillies to lend some heat to the pani. Serve Sweet & Spicy Pineapple Pani Puri at your chaat party long with   and  .4.946502058https://www.archanaskitchen.com/sweet-spicy-pineapple-pani-puri-recipe
Gulab Jamun Recipe With Khoyais a rich and delicious Indian dessert prepared from unsweetened milk solids. Mawa can be prepared at home by boiling milk till it is reduced to half and you get solids. Or you can also use a store bought one to prepare gulab jamun. The taste of these Gulab jamuns stand above rest of the varieties of gulab jamuns and once you eat these you will never stop at just one.All it takes is 20 minutes and your dessert will be ready in no time making it perfect for dinner parties after an elaborate meal. Gulab Jamuns can be served  warm along with vanillas ice cream for a dessert when you have a lunch or dinner party with Indian food. Serve  after a party meal of  ,   or   and  . If you like Indian sweets, you must try some of your favorites like: 4.879454927https://www.archanaskitchen.com/gulab-jamun-recipe-with-khoya
Moong Dal Khasta Kachori Recipe is a delicious tea time or evening snack that is also made for the festivals like Holi and Diwali. There are many recipes and ways to make the moong dal filling. This recipe uses a readymade moong dal namkeen filling. By using readymade namkeen for filling there is no risk of the filling going wrong. The dry filling also ensures that the kachoris remain crisp and do not become soggy. These Khasta Kachoris can be made in advance and this way you also can relish them with your guests instead of sweating in the kitchen. *Note-To check if oil is ready put a little piece of dough in the oil, it should sizzle and come up slow. If the kachoris are fried on high heat, they will be soft and will not be crispy. Don’t roll the kachoris with a rolling pin. Rolling pins will cause the kachoris to have small holes in the dough, allowing oil to fill the kachoris. This mouth watering Kachori with moong dal filling can be served with yogurt,  ,   and finely chopped onions for your evening snack or as starters for dinner parties. If you like this recipe, here are a few more snack recipes for you to try4.822454308https://www.archanaskitchen.com/moong-dal-khasta-kachori
Indo Chinese Mixed Vegetable Recipe In Szechuan sauceThe   is a lip smacking gravy that is made with a simple combination of seasonal vegetables like cauliflower, capsicum, carrots, ginger, garlic, spring onions cooked in a sweet and spicy soya chilli sauce. Schezwan sauce is spicy and you can adjust the level of spiciness in this recipe by adjust the amount of schezwan sauce you add to the recipe.  Serve the  along with  or  and  for a special weekend dinner. If you like Indo Chinese you must try our favorites4.917969223https://www.archanaskitchen.com/indo-chinese-mixed-vegetables-in-szechuan-sauce
Khoresht Fesenjan Recipe - Persian Vegetarian Pomegranate Walnut StewKhoresht Fesenjan Recipe - Persian Pomegranate Walnut Stew is a perfect, rich and delicious dish for autumn and winters. The combination of walnuts and pomegranate juice in a stew really fascinated me and I wanted to try it out. Once I did, I simply loved the flavors from the walnuts, spices, and the pomegranates. I got inspired by this dish, when I wanted to cook something traditional from the Persian Cuisine. I could not find much of vegetarian, hence decided to substitute the curry base with vegetables for Khoresht Fesenjan and I am glad I did. Serve the Khoresht Fesenjan Stew along with warm  for a Sunday lunch or even weeknight dinners with friends and family. If you like this recipe, you can also try more Persian recipes like4.933158585https://www.archanaskitchen.com/khoresht-fesenjan-persian-vegetarian-pomegranate-walnut-stew
Sweet & Spicy Vegetable Hong Kong Style RecipeThe Sweet & Spicy Vegetable Hong Kong Style Recipe is a spicy preparation of vegetables with soy sauce is a favorite at home.  A dish which is prepared with chunks of vegetables, tofu stir fried in a very tangy base of soy and chili sauce. This dish can make a great accompaniment to almost all Asian Rice Dishes. Serve the Sweet & Spicy Vegetable Hong Kong Style Recipe along with  for a delicious asian dinner. If you are looking for more Chinese recipe here are some of our favorites:4.901456727https://www.archanaskitchen.com/vegetable-hong-kong-style-recipe
Sweet Potato And Moong Sprouts Cutlet Recipe is an easy and a healthy cutlet recipe to try. Loaded with healthy carbs and proteins, it is filling and appetizing as well. Eating between meals can be made interesting with a little bit of preparation. It is also important to choose something healthy to eat or it is easy to pile on unwanted calories from processed food. This is a healthy recipe enriched with protein from sprouted moong. And using Poha powder to bind makes this gluten free. Eat this as an entree or evening snack. Serve along with and as an appetiser. If you like this recipe, you can also try other Cutlet recipes such as4.930232558https://www.archanaskitchen.com/sweet-potato-and-moong-sprouts-cutlet-recipe
Onion Rava Dosa Recipe - Spiced Semolina Crepe is a simple variation to the very famous rava dosa, as name says this recipe has onion inside. There is no grinding or fermentation required to make these tasty rava dosa so it is quick and easy to prepare at any time. The batter for this super crispy dosa is prepared by just mixing the rava, rice flour, all purpose flour, green chillies, peppercorns, chopped onions, torn curry leaves, coriander leaves, roasted cumin and coconut. The batter needs to rest for just fifteen minutes and you can then start making these tasty onion rava dosas. Serve the along with and   for a complete meal. Here are some other Quick Dosa Recipes that you can try at home. 4.914560770https://www.archanaskitchen.com/onion-rava-dosa-recipe-spiced-semolina-crepe
Rajasthani Ghevar Recipe is a Rajasthani easy sweet recipes specially made on Festivals in rainy season like the Teej and Raksha Bandhan. The reason why ghevar recipe is made only during the rains is that a degree of moisture is necessary. It is a round plate-shaped sweet which is made with flour, ghee and milk mixture and deep fried in oil. It is also known as Honeycomb dessert and is one of the best dessert recipes. Serve   after a festive meal of  ,  and  . Here are more Sweet recipes that you might want to make for festivals4.864351440https://www.archanaskitchen.com/rajasthani-ghevar-recipe
Lemon And Rosemary Shortbread Cookies Recipe Recipe are fragrant, buttery and crispy cookies recipe. Shortbread has its origin from Scotland and is normally served during Christmas and New Year celebration. These traditional shortbread recipe is given a twist with the lemon and rosemary combination. These flavours are a perfect match and elevates the shortbreads. These citrusy herbed cookies are a perfect companion for your teatime and a keeper for sure. Serve  along with  for tea time. If you like this recipe, do dig into more of our cookie recipes4.910344828https://www.archanaskitchen.com/lemon-and-rosemary-shortbread-cookies-recipe
Garlic Toasted Beans Salad Recipe is a quick and healthy salad made using the seasonal french beans. Beans have a high amount of fibre, making it a healthier choice while on a diet. It also helps in lowering the cholesterol. To make the salad the beans are blanched and then sauteed with olive oil and garlic and dry red chillies making it a healthier choice for people suffering from high blood pressure and diabetes. Serve the Garlic Toasted Beans Salad Recipe, along with  and  for a complete meal. If you like this recipe, here are more of the salad recipes that you would also not want to miss4.803234501https://www.archanaskitchen.com/garlic-toasted-beans-salad-recipe
मूंग दाल इडली डोसा बैटर रेसिपी - Moong Dal Idli & Dosa Batter Recipe को बनाने के लिए पिली मूंग दाल और इडली चावल का प्रयोग किया जाता है. दोनों को भिगो कर पिसा जाता है और फिर फरमेंट करने के लिए रात भर रख दिया जाता है. आप इस बैटर से इडली, डोसा, उत्तपम, पनियारम बना सकते है और अपनी पसंद की चटनी के साथ परोस सकते है.4.935483871https://www.archanaskitchen.com/moong-dal-idli-dosa-batter-recipe-in-hindi
Cumin Spiced Potato And Leek Soup Recipe is loosely based on Julia Child’s original recipe Cream Of Leek And Potato soup and has just 5 ingredient. I made the soup more flavorful by adding cumin to the soup. The cumin powder and chilli flakes are added like a tadka on the Potato and leek soup giving it interesting flavour and an Indian touch. Cumin also helps in aiding digestion, so it’s a win-win altogether. Adding red chilli flakes is totally optional though, and same is the use of extra olive oil for the final touch. If you like potato soup then you should give this recipe a try. Serve with slices of  and   for a complete meal. You can also try other soup recipes which can be served as an appetiser for a special dinner.4.921896317https://www.archanaskitchen.com/cumin-spiced-potato-and-leek-soup-recipe
Kunukku Recipe - South Indian Spicy Lentil FrittersKunukku recipe is traditional South Indian Style Lentil fritter. The lentils fritters are very similar to the vada, except that it is made with a combination of lentils. The batter is similar to the batter of adai and so you can even make these fritters with any leftover adai batter Kunukus are made during Navratri and offered to the deity as prasadam. Hence this recipe has no onion and no garlic. But if you are making it some other day then you can add some onions in the batter to add some crunch to the kunukus. It also makes a great snack for children as it is rich in proteins and made healthy without deep frying. These kunukus are made in a Kuzhi Paniyaram Pan and are pan fried. Serve Kunukku along with and as a tea time snack. If you like this recipe, you can also try other Indian appetiser such as4.923641703https://www.archanaskitchen.com/kunukku-dal-pakora-spicy-lentil-fritters
Eggless Peanut Butter Cupcake Recipe The is a simple and quick cake to whip up for a kids snack or even a tea time cake party. These Peanut butter cupcakes are a real treat for peanut butter lovers.  I have shared how to make this cake egg free (eggless) as well using the . Serve the  recipe along with   or   to make a delicious breakfast.  Take a look at more cupcake recipe you might want to try : 4.877755511https://www.archanaskitchen.com/peanut-butter-cupcakes
Baked Potato Wedges RecipeBaked Potato wedges flavored with herbs and garlic make perfect finger food for parties. You can serve these potato wedges along with a   and it will taste delicious. Its healthy wholesome and makes a great tea time snack as well for kids when they get back from school or even for the tea parties. If you like this recipe, try more recipes like4.924202128https://www.archanaskitchen.com/baked-potato-wedges
Peppery Mushroom Biryani RecipePeppery Mushroom Biryani is simple and quick recipe that is healthy and also rich in flavours. When the biryani is made with a good quality Basmati Rice and along with the right spices the taste is delectable.  Serve Peppery Mushroom Biryani along with for a weekday dinner with your family. If you like this recipe, you can also try other Pulav recipes such as    4.850627892https://www.archanaskitchen.com/mushroom-biryani
Omapodi Diwali Mixture Recipe is a traditional south Indian snack that is prepared during the festival of Diwali. The delicious gram flour snack can be made thin or thick and can be combined with a variety of roasted dry fruits and nuts to make a classic diwali or a tea time snack. Serve the Omapodi Diwali Dry Fruit Mixture as a tea time snack along with or make them for festivals and special occasions. Here are more recipes to prepare during diwali4.871317829https://www.archanaskitchen.com/omapodi-a-festive-diwali-snack
Cauliflower & Cucumber Raita Recipe (Cauliflower Yogurt Salad)Cauliflower & Cucumber Raita is a refreshing way to serve the cauliflowers and cucumbers. It is very easy to make and serves as a perfect side dish along with our weekday meals. Cauliflower & Cucumber Raita makes a perfect yogurt salad or served as an accompaniment along with a Parathas. If you like this recipe, you can also try other Raita recipes such as4.706878307https://www.archanaskitchen.com/cauliflower-raita
Kodubale Recipe - Tea Time Snack From Karnataka Kodubale is a traditional Karnataka tea time snack that is absolutely delicious. Although this recipes needs a little effort, the taste makes it absolutely worth it to make it at home. Try this recipe for festivals like Diwali and share with family and friends. Serve Kodubale Recipe (A Festive Snack From Karnataka) along with  . If you like this recipe, here are more snacks to make for tea time4.872147239https://www.archanaskitchen.com/kodubale-a-festive-snack-from-karnataka
Spicy Tomato Pickle Recipe - South Indian Thakkali ThokkuThe Tomato Pickle Recipe is cooked in a Tamil Nadu style, simple and easy to make pickle that is delicious. It is also known as Thakkali Thokku in Tamil or Tomato Avakaya in Telugu speaking homes. This pickles makes a perfect spread over a bread or served along with idli, dosa, kuzhi paniyaram, sandwiches. It can be even had along with and Here are more pickle recipes to try4.926536150https://www.archanaskitchen.com/tomato-pickle-thakkali-thokku
रोस्टेड कॉलीफ्लॉवर ब्रोकली अउ ग्रेटिन रेसिपी - Roasted Cauliflower Broccoli Au Gratin Recipeएक क्लासिक फ्रेंच डिश जिसमे सुनहरा क्रस्ट होता है. यह डिश बहुत ही मुश्किल लगती है, लेकिन यह बनाने में बहुत आसान है और आप यह वन पॉट डिश अपने बिजी दिनों के लिए बना सकते है. इसमें हमने गोभी और ब्रोकली का प्रयोग किया है लेकिन आप किसी भी सब्ज़ी का प्रयोग कर सकते है. को वेजिटेबल क्लियर सूप और गार्लिक ब्रेड के साथ रात के खाने के लिए परोसे।   4.945312500https://www.archanaskitchen.com/roasted-cauliflower-broccoli-au-gratin-recipe-in-hindi
Mixed Fruit And Vegetable Juice RecipeThe Mixed Fruit and Vegetable Juice is a simple and quick recipe made from raw vegetables like pumpkin, carrots and apples. Drinking juice of raw fruits and vegetables helps the body absorb all the vitamins and nutrients almost instantly. You can spike up the flavors of the juice by adding some salt and chat masala to suit your taste. Fresh juice helps boost your immunity and supplement your diet. Everyone's heard the saying that an apple a day keeps the doctor away. Apples taste great with carrots which are known for being a good source of beta-carotene, fiber, vitamin K, and potassium. Carrots improve eye health and also lowers cholesterol. Both of these vegetables when paired with pumpkin makes a great healthy juice. Serve Mixed Fruit And Vegetable Juice Recipe with or for evenings. If you like this recipe, here are a few more similar recipes to try4.930253623https://www.archanaskitchen.com/mixed-fruit-and-vegetable-juice
Elai Vadam Recipe-A Traditional South Indian Rice PapadElai Vadam is a delicious papad/ rice cracker that is very traditional to the south Indian homes. It is typically had as an accompaniment with the main course of the south Indian rice, sambar and pickle meal. It can even be had as a snack when topped with chopped onions and tomatoes. You can make these vadams in large quantities during summers an store them in airtight containers. Traditionally, this is done on plantain leaves, hence the name, elai vadam. You can smell the nice aroma of the plantain leaf in the elai vadam, and it used to taste awesome. I'm reminded of my childhood days when my grandma used to have this ready when we got back from school.Instead of green chillies, you can use ajwain seeds which gives a different flavor and taste. Serve Elai Vadam with  ,   and   for a wholesome lunch. Have a look at the other South Indian recipes here4.864752681https://www.archanaskitchen.com/elai-vadam-a-traditional-south-indian-rice-papad
Pissaladiere Recipe - Provencal Onion Tart Recipe is a tart dish which originated from southern france. The base of this classic Provencal Onion tart is made from the bread dough or the pizza dough that is thicker than a classic Italian Pizza. This tart is topped with caramelized onions, garlic and olives. You can also modify the traditional recipe by adding some tropical fruits or other favorite vegetables like green pepper or mushrooms too.  Serve Pissaladiere as an appetizer with  . Other recipes that you can try are:4.979238754https://www.archanaskitchen.com/pissaladiere-recipe-provencal-onion-tart-recipe
Peach Sorbet Recipe with Pineapple PureePeach Sorbet is an easy and quick summer dessert which has no added sugar. The Pineapple puree provide the tropical flavor and sweetness to the sorbet. the texture of the Peach Sorbet entirely depends on the number of times it is frozen. For a smoother texture blend the sorbet once frozen and then freeze again. Peach Sorbet can be a great summer party dessert which can be made well in advance.  Peach is an excellent source of the antioxidants and vitamin C, peaches can also help combat the formation of free radicals known to cause  . While an adequate vitamin C intake is necessary and very beneficial as an antioxidant, the amount necessary to consume for treatment purposes for cancer is thought to be beyond oral intake. Serve Peach Sorbet Recipe with Pineapple Puree at the end of a meal of   and  . If you like this recipe, look at more recipes to make with peaches4.983974359https://www.archanaskitchen.com/peach-sorbet-with-pineapple-strawberry-puree
पत्ता गोभी थोरन रेसिपी - Cabbage Thoran/Poriyal Recipeएक स्वादिष्ट डिश है जिसे केरला में खाने के साथ बनाया जाता है. यह एक सां रेसिपी है जिसे आप अपने लंच बॉक्स में पराठे के साथ भी पैक कर सकते है. इसमें नारियल और रोज के मसलो का प्रयोग होता है जो इसे और भी स्वादिष्ट बनाता है को मिक्स्ड वेजिटेबल सांबर और चावल के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.945205479https://www.archanaskitchen.com/cabbage-thoran-poriyal-recipe-south-indian-style-cabbage-sabzi-in-hindi
Ellu Kuzhambu Recipe- Sesame Seeds Kuzhambu is a mouthwatering curry made with sesame seeds . It is a South Indian recipe which people usually serve with rice, appam or dosa. The sesame seeds are ground and then mixed with a tangy and sweet gravy made of tomatoes, tamarind and indian masalas. You can also add in extra vegetables to enrich the gravy with extra flavors and nutrients.  Did You Know: Sesame seeds have many potential health benefits and have been used in folk medicine for thousands of years. They may protect against heart disease, diabetes, and arthritis.  Serve Recipe with or  aor  . If you like this recipe, you can also try  4.926453144https://www.archanaskitchen.com/ellu-kuzhambu-sesame-seeds-kuzhambu-recipe
कथीरिकै पौड़ी करी रेसिपी - Kathirikai Podi Curry Recipe, एक पारम्परिक दक्षिण भारतीय रेसिपी है जिसमे बैंगन का प्रयोग किया जाता है. इसमें सांबर पाउडर और दालचीनी पाउडर का भी इस्तेमाल किया जाता है जो इसे और भी स्वादिष्ट बनाता है. आप इसे अपने रोज के खाने के लिए बना सकते है या फिर अपने लंच बॉक्स में भी पैक कर सकते है.  को , चावल और पापड़ के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.928571429https://www.archanaskitchen.com/kathirikai-podi-curry-recipe-roasted-brinjal-with-spices-in-hindi
Manipuri Style Karotkhabi Kanghou Recipe - Bitter Gourd & Potato Stir Fry is a Manipuri style vegetable dish prepared with bitter gourd and potato. Like every Northeastern state Manipur also has its own style of cooking. Generally Bitter gourd dishes are always served first in meal. This dish is good when it is serve warm with hot steamed rice.  Serve  along with   and with a dollop of ghee for your everyday meal. If you like this recipe, you can also try other such as:4.926744186https://www.archanaskitchen.com/karotkhabi-kanghou-recipe-manipuri-style-bitter-gourd-potato-stir-fry
Kiwi Raw Mango Mint Masala SherbetKiwi Raw Mango Mint Masala Sherbet is a delicious, refreshing drink perfect for the warm summers. This drink has a beautiful balance of sweet and sour taste and the addition of mint leaves along with spices makes the flavors stand out. There is nothing like a fresh home made sherbet to quench thirst during the summer months. There is always a crowd at home during summer vacations. Kiwi Raw Mango Mint Masala Sherbet is a perfect crowd pleaser and can be served at parties or an evening get together. Serve Kiwi Raw Mango Mint Masala Sherbet with   or   in the evening. If you like this recipe, try more recipes like4.970731707https://www.archanaskitchen.com/kiwi-raw-mango-mint-masala-sherbet
Mixed Vegetable Jalfrezi Recipeis a popular North Indian side dish that you can make for your everyday meals. It is dry stir fry prepared by sauteing vegetables of your choice with select spices. Jalfrezi was made popular during the British Raj, where home cooks used old meat and spiced it up with green chilies and onions. Jalfrezi is a popular dish across the world and is very easy to prepare.  Serve  along with   and   for a weeknight dinner. If you like this recipe, here are a few more such as4.920295203https://www.archanaskitchen.com/mixed-vegetable-jalfrezi-recipe
Pyaaz Kachori Recipe Pyaaz Kachori Recipe is one of the most popular North Indian street foods in India which is filled with oh-so-delicious spicy onion and potato masala. Every region of India has their own street food and every corner of the country specialize in unique dishes. Street foods are an integral part of Indian food culture and usually tell a tale of how the city evolved. One of the most popular Rajasthani street foods is the Kachori — this stuffed, deep-fried, crispy Indian bread resembles the flaky texture of puff pastry. Filled with a spicy mixture that can be made with urad dal mix or masala onion.  Pyaaz Kachoris can be served for a tea party or even as a starter for dinner parties. You can also serve them as a North Indian Breakfast dish. Pyaaz Kachori Recipe is a tea-time delicacy that is enjoyed with a &  and   for evening snacks. Have you sampled some of the other street-food recipes such as4.810810811https://www.archanaskitchen.com/pyaaz-kachori-recipe
Segdalu Recipe - Oriya Tea Time Snack Segdalu is an Odisha recipe  of a deep fried tea time snack.  This delicious recipe is usually made from rice flour, while some also make it using sooji or rava. Rava is pre cooked like upma with spices, cooled and shaped into a bangle like snack and finally deep fried.  This dish is perfect to be served during your tea time break and we are sure it will be loved by your friends and family. Serve Segdalu with hot  and for a tea time chat with your friends and family. If you like this recipe, you can also try other tea time snacks such as 4.950806452https://www.archanaskitchen.com/segdalu-recipe
केरला वेंडकई थोरन रेसिपी - Kerala Vendakkai Thoran Recipe, एक सरल दक्षिण भारतीय रेसिपी है जिसमे भिंडी को प्याज, हरी मिर्च और नारियल के साथ पकाया जाता है. आप इसे अपने रोज के खाने के लिए बनाए या फिर अपने लंच बॉक्स में पैक करें।  को , चावल और पापड़ के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.855172414https://www.archanaskitchen.com/kerala-vendakkai-thoran-recipe-okra-stir-fry-with-coconut-in-hindi
Kathirikai Podi Curry Recipe (Roasted Brinjal with Spices)Kathirikai Podi Curry Recipe is a very traditional South Indian style vegetable made from roasted brinjals also known as aubergine or eggplant. The spice powder varies from home to home and most often the sambar powder is used along with a little cinnamon powder. The Brinjal Podi Curry recipe is a quick and easy vegetable for a weeknight dinner. Serve Kathirikai Podi Curry hot accompanied by steamed rice, smeared with a spoonful of ghee. If you are looking for more Brinjal recipes here are some of our favorites :   Eggplant is a very good source of dietary fiber, vitamin B1, and copper. It is a good source of manganese, vitamin B6, niacin, potassium, folate, and vitamin K. Eggplants also contain certain essential phytonutrients which improve blood circulation and nourish the brain.   4.827606635https://www.archanaskitchen.com/kathirikkai-podi-curry-spice-powder-roasted-brinjal
Pumpkin Stew With Chickpeas RecipeMildly spiced and flavourful Pumpkin Stew With Chickpeas Recipe makes a nice and healthy dinner or lunch.The stew has sweetness from pumpkin and the addition of raisins and the spices balance it very well giving wonderful flavor and taste to the dish. The flavours are typically Moroccan and its famous dish that goes well with some crusty bread and rice as well. it is typically served on a bed of couscous.  Serve Pumpkin Stew With Chickpeas Recipe With  and a  for a delicious continental dinner with friends and family. If you like this recipe, here are few more recipes from African cuisine4.970474968https://www.archanaskitchen.com/butternut-squash-chickpea-stew-recipe-with-couscous
Tomato Kurma Recipe - Thakkali Kurma For Biryani & Parotta is a delicious gravy recipe that is prepared with ingredients that are found in every South Indian Kitchen. A ground masala of coconut, fried gram dal, green chillies and fennel are added to a flavourful tomato onion gravy and garnished with chopped coriander leaves. This sort of gravy is really easy to make and be prepared in less than 30 minutes. While you are cooking this recipe up, you call roll out your parathas or prep for your biryanis/pulavs and get your whole meal done by 45 minutes.  Serve along with  and  . You can also serve Tomato Kurma along with   for a weeknight dinner. If you like this recipe of , here are a few more for your South Indian Meals:4.938924218https://www.archanaskitchen.com/tomato-kurma-recipe-thakkali-kurma-perfect-for-biryani-parotta
Jeera Hing Aloo Recipe - No Onion No Garlic RecipePotato is one of the most popular vegetables that is loved by everyone, all over the world. This humble vegetable tastes delicious in all forms. Fry them, mash them, boil them, add them in curry, it’s all simply delicious. It would be hard to find someone who doesn’t love this vegetable. Though it is high is carbohydrate, it’s hard to resist this vegetable. is a simple dish with big flavours. Boiled potatoes, mixed with some simple spices with big flavours of jeera and hing tastes simply delicious. Serve as an appetizer or as side dish with or  and for an everyday meal. If you like this recipe, you can also try other that you can serve along with Phulka/Paratha/Puri:4.950625411https://www.archanaskitchen.com/jeera-hing-aloo-recipe
हरियाली अंडे की करी रेसिपी - Hariyali Egg Curry Recipe In Coriander and Mint Gravy, स्वाद से भरपूर करी है जिसमे ग्रेवी बनाने के लिए धनिये और पुदीना का प्रयोग किया जाता है. इसके साथ इसमें रोज के मसालो का प्रयोग किया जाता है. धनिया और पुदीना का प्रयोग इस करी को ताज़ा और फ्लेवर से भरपूर बनाता है. आप इसे अपने रोज के होने के लिए बना सकते है.  को और के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,   4.913494810https://www.archanaskitchen.com/hariyali-egg-curry-recipe-in-coriander-and-mint-gravy-in-hindi
मुलांगी थोगयल रेसिपी - Mullangi Thogayal Recipeमूली उन सब्ज़िओ में से एक है जिसमे फाइबर की मात्रा अधिक होती है, इसलिए यह आपकी सेहत के लिए अच्छी भी मानी जाती है. इसलिए यहाँ हमने मूली से चटनी बनाई है जिसे दक्षिण भारत में मुलांगी थोगयल कहा जाता है. यह एक तीखी चटनी है जिसे दक्षिण भारत में चावल और घी के साथ कहाया जाता है. को , और पापड़ के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है   4.937037037https://www.archanaskitchen.com/spicy-mullangi-thogayal-recipe-radish-chutney-in-hindi
Grilled Pesto Paneer Recipe  Grilled Pesto Paneer is a yummy guilt free paneer dish. The chunky soft paneer cubes are marinated in a flavourful pesto sauce and then grilled using extra virgin olive oil. It is quick to make and all you need is some pesto sauce to go along with it. Serve this flavourful Grilled Pesto Paneer as a starter for your next party you throw at home along with   and  . If you like this recipe, you can also try other Paneer Recipes such as:4.864148443https://www.archanaskitchen.com/grilled-pesto-paneer-recipe
Hariyali Egg Curry Recipe In Coriander and Mint GravyThe , is a delicious curry made with the addition of coriander and mint combined along with some spices. Coriander, popularly known as cilantro in the west and dhania in the Indian subcontinent, is a very commonly used herb in the kitchen. is a delicious way of using super healthy coriander leaves as a base. It is easy to make and packed with nutrition as well. The addition of eggs, makes this recipe a very high protein dish.  Serve the along with   or   and   for a weeknight dinner. If you like this , you can also try other such as  4.921916258https://www.archanaskitchen.com/hariyali-egg-curry-recipe-in-coriander-and-mint-gravy
पुदीना लस्सी रेसिपी - Pudina Lassi Recipe एक ताज़ा और गर्मी से राहत देने वाली रेसिपी है जो स्वादिष्ट होने के साथ साथ सेहतमंद भी है. आप इसे अपने खाने के साथ परोस सकते है, खासतर गर्मियों के दिनों में. यह दक्षिण भारत के हर घर में बनाई जाती है, खासतर पंजाबी घरो में. को , और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.972815534https://www.archanaskitchen.com/pudina-lassi-recipe-refreshing-pud-lassi-recipe-in-hindi
Lebanese Style Batata Matri Kizbra Recipe - Garlic Coriander Spiced Potatoes is a very simple Lebanese dish made by stir frying potatoes in garlic and coriander. Batata is an Arabic word for Potatoes. The potatoes are cut into small cubes and then first fried to a nice crispy texture, then tossed with fried fresh garlic and coriander. If you are conscious about your health and don't want to fry potatoes you can bake them with a drizzle of oil as well and then toss it with the coriander and garlic. Traditionally in the recipe there is no use of green chili but the recipe has few to give it some spicy taste.  Serve the  along with   and   to create a nice starter.  If you are looking for more here are some: 4.941306755https://www.archanaskitchen.com/batata-matri-kizbra-lebanese-stir-fried-potatoes-in-garlic-and-coriander
Pudina Lehsun Laccha Paratha Recipe - Mint Garlic Layered ParathaPudina Lehsun Laccha Paratha is a wonderful twist to the classic Laccha paratha recipe where the flour is combined along with fresh mint leaves chopped garlic and green chillies adding to the the twist of taste. Serve Pudina Lehsun Laccha Paratha along with  & for a perfect weekend lunch or dinner. Here are a few more similar recipes4.917046869https://www.archanaskitchen.com/pudina-lahsun-laccha-paratha-mint-garlic-multi-layered-indian-bread
सोबजी दीए भाजा मुगेर दाल रेसिपी - Sobji Diye Bhaja Muger Dal Recipeदाल एक ऐसी डिश है जिसे भारत के हर घर में बनाया जाता है और इसे रोज के खाने में भी मिलाया जाता है क्यूंकि इसमें प्रोटीन की मात्रा बहुत अधिक होती है. आज हम यहाँ बंगाली स्टाइल दाल बना रहे है जिसे आप किसी भी सब्ज़ी और फुल्के के साथ परोस सकते है. को , और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.795275591https://www.archanaskitchen.com/sobji-diye-bhaja-muger-dal-recipe-bengali-style-moong-dal-with-winter-vegetables-in-hindi
Ellu Chutney Recipe - Sesame Seeds Chutney RecipeEllu Chutney also known as the Sesame Seeds Chutney Recipe is one of the popular accompaniment recipes from South India. It is usually made using black sesame. Sesame with its nutty taste and flavor gives a unique taste to this til ki chutney. Serve Ellu Chutney (Sesame Seeds Chutney Recipe) as a side dish to your favorite idli / If you are looking for more , here are a few more4.875220070https://www.archanaskitchen.com/ellu-chutney-sesame-seeds-chutney-recipe
Sobji Diye Bhaja Muger Dal Recipe - Bengali Style Moong Dal with Winter VegetablesThe Sobji Diye Bhaja Muger Dal is delicately flavored with ghee and cumin to let the aroma of dry roasted yellow mung shine through. In winter vegetables are added to make it more nutritious. Dal or lentil is the second important protein for Bengalis after fish. They need to have a ladleful of any lightly flavored lentil dish for their meal everyday. In a Bengali style of eating, Dal is eaten as a second or third course with some fritter or stir fries. Serve the Sobji Diye Bhaja Muger Dal along with warm Steamed Rice, Papad and for lunch or dinner. If you like this recipe, you can also try other Dal recipes such as:4.880987241https://www.archanaskitchen.com/sobji-diye-bhaja-muger-dal-recipe-bengali-style-moong-dal-with-winter-vegetables
Kasuri Methi Paneer Sabzi RecipeKasuri Methi Paneer Sabzi Recipe is a delicious combination of creamy cottage cheese tossed with dried fenugreek leaves or methi leaves. The addition of onion and tomatoes to the fenugreek leaves imparts a unique aroma to the recipe.  Toss in a few basic ingredients in your kitchen with paneer and tomato and enjoy a delicious weeknight dinner with Kasuri Methi Paneer Sabzi Recipe. Serve Kasuri Methi Paneer Sabzi with   or  . You can even serve it as an starter to your party meal made of   and  Look out for more sabzi recipes for a weeknight dinner here4.914592760https://www.archanaskitchen.com/kasuri-methi-paneer-sabzi-recipe
Kesar Paneer Ki Kheer Recipe - Cottage Cheese Milk Pudding is a quick and simple dessert that you can make when you have unexpected guests at home. The taste and flavors and texture of this kheer is similar to that of rasmalai. The only difference between the Rasmalai and the Paneer ki Kheer is that the paneer is added as a crumble into the condensed milk, making this dish, really simple to make. Serve  as a dessert after your everyday meal of , , and . If you like this recipe, you can also try other Kheer Recipes that you can make during festivals:4.871942446https://www.archanaskitchen.com/kesar-paneer-ki-kheer-recipe-cottage-cheese-milk-pudding
Soya Keema Matar Masala RecipeSoya Keema masala is a delicious vegetarian keema that can be prepared quickly and easily. In this recipe, you just need to soak soya granules in water, pulse it in the mixer and then cook it in masala along with the peas. Make the usual Indian masala with onions, ginger garlic paste, the spice powders, soya granules, and peas, mix. That’s it. It’s ready to be served. This makes a delicious one dish recipe for hot summer days. Serve Soya Keema Matar Masala with ,   and  for a perfect meal. You can also try other Soya recipes such as  4.906151334https://www.archanaskitchen.com/soya-kheema-masala-recipe
Gorikayi Palya Recipe - Karnataka Style Gawar Phali Sabzi is a dry sabzi recipe prepared with cluster beans or gawar phali. This is an easy recipe with scraped fresh coconut and spices. This makes a great recipe for lunch box as well. Make this for lunch or dinner and serve along with , and . If you like this recipe, explore more of our such as:4.882069099https://www.archanaskitchen.com/gorikayi-palya-recipe-karnataka-style-cluster-beans-sabzi
आलुची भाजी रेसिपी - Aluchi Bhaji Recipe एक महाराष्ट्रियन करी है जिसमे अरबी के पत्तो का इस्तेमाल किया जाता है. इसमें प्याज और लहसुन का प्रयोग नहीं किया जाता, इसलिए आप इसे अपने त्यौहार के खाने के लिए भी बना सकते है. आप इसे किसी ख़ास अवसर के लिए पूरी और रायते के साथ भी बना सकते है.  को , और आटे के हलवे के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.913539967https://www.archanaskitchen.com/aluchi-bhaji-recipe-maharashtrian-style-colocasia-leaves-curry-in-hindi
Aluchi Bhaji Recipe - Maharashtrian Style Colocasia Leaves CurryAluchi Bhaji is a Maharashtrian curry made using nutritious Colocasia (Aloo,Arbi) leaves. This lip smacking, sweet-sour, no onion-garlic curry is a part of many festive fares across the state. The curry is pretty simple to make, the only precaution you need to take is while buying the leaves. The leaves may sometimes cause itching to the hands or throat. As far as possible buy the leaves from a known/reputed seller or you can easily grow your own leaves. Serve Aluchi Bhaji along with , and for a delicious sunday lunch. If you like this recipe, you can also try other dry vegetable recipes such as4.903567110https://www.archanaskitchen.com/aloochi-bhaji-recipe-maharashtrian-style-colocassia-leaves-curry
एल्लु चटनी रेसिपी - Ellu Chutney Recipe एक बहुत ही प्रसिद्ध रेसिपी है जिसे दक्षिण भारत के घरो में बनाया जाता है. इसमें काले तिल का प्रयोग किया जाता है. यह एक आसान रेसिपी है और इसे आप अपने सुबह के नाश्ते के साथ भी परोस सकते है.  को घी रोस्ट डोसा और टमाटर प्याज सांबर के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.887640449https://www.archanaskitchen.com/ellu-chutney-sesame-seeds-chutney-recipe-in-hindi
Kolkata Club Style Baked Kachori Aloo RecipeBaked Kachori Aloo Recipe or Moong Dal Kachori With Aloo Sabzi is also popularly known as Kolkata Style Club Kachori Recipe. The kachoris are usually deep fried. But this is a healthier version where they are baked instead and served with delicious Aloo sabzi. This the classic way of Kachori being served along with aloo sabzi in Kolkata clubhouses. Do serve your Kachoris this way and I am sure your friends and family will love it.  Serve Baked Moong Dal Kachori With Aloo Sabzi (Kolkata Style Club Kachori Recipe) and garnish with coriander leaves, lemon wedge and sautéed salted green chilli.  Pair it up with   and   and serve. Have a look at the popular Indian street food recipes : 4.790874525https://www.archanaskitchen.com/baked-kachori-aloo-recipe-kolkata-style-club-kachori
Rose Flavoured Shahi Tukda Recipe is an Indian dessert which is basically a variant of a  bread pudding made of fried bread slices served with rabri. This version of  includes rose water which gives it a distinctive sweetish flavour and aroma. Serve Recipe after a scrumptious meal of  ,  , and  . If you like this recipe, take a look at more that you can make for special occasions and festivals:4.840909091https://www.archanaskitchen.com/rose-flavoured-shahi-tukda-recipe
Spicy Indian Style Masala Frittata RecipeSpicy Indian Style Masala Frittata is an egg-based Italian dish that is similar to an omelette but closer to a crust-less quiche. The recipe is spiked with Indian spices like Garam Masala and green chilies and also tossed in , making it creamy and delicious. Frittata is usually loaded with meat, sausages, cheese, vegetables and sometimes pasta too. A frittata is versatile dish open to the idea of including variety of seasonings and vegetables. Did you know:  , apart from its fabulous taste, the mayo is enriched with Vitamin A, D & E which meets 30% of your daily vitamin requirement. So go ahead and give this omelette a try and your kids will love it. Serve Spicy Indian Style Masala Frittata along with   for a wholesome breakfast. Other recipes that you can try are:4.838636364https://www.archanaskitchen.com/spicy-indian-style-masala-frittata-recipe
Green Beans Poriyal Recipe With Peanuts & Sesame Recipe is a simple stir fry recipe with stir fried green beans/ haricot beans cooked with a spice mix of sesame seeds and peanuts. Green Beans provide a wealth of nutrients in addition to being a versatile and delicious element in many culinary preparations. This Beans Poriyal Recipe is low in Sodium, and very low in Saturated Fat and Cholesterol so this vegetable is great for weight loss.  Green beans are one of the few non-starchy vegetables that fit extremely well into a low carb diet and weight loss diet. Green beans are also rich in antioxidants and flavonoids which help protect against free radical damage, which occurs at a higher rate in diabetes. Flavonoids in green beans help reduce body fat and can prevent obesity.  Serve    with   and   for a wholesome Tamil Nadu style meal. This Poriyal is also an excellent recipe for an If you like this Green Beans Poriyal recipe, here are a few more for your vegetarian lunch:4.868956319https://www.archanaskitchen.com/beans-poriyal-sabzi-with-peanuts-sesame-powder-recipe
High Protein Grilled Rajma Corn Sandwich Recipe Grilled Rajma Corn Sandwich is a fusion sandwich dish which is filled with delicately herbed Rajma and corn and tossed along with cheese to make it delicious and cheesy. The Rajma corn sandwich is packed with protein and nutrition and makes a high protein breakfast, lunch or a quick dinner. All you need to have is some cooked rajma handy in the kitchen and making this rajma corn sandwich will breeze. Serve the Grilled Rajma Corn Sandwich as a wholesome breakfast or even serve it for summer weeknight dinner along with a  or a . If you like this recipe, you can also try other Sandwich recipes such as  4.944922547https://www.archanaskitchen.com/high-protein-grilled-rajma-corn-sandwich-recipe
Asparagus Guacamole RecipeDid you know: Asparagus is a vegetable low in Sodium and calories. They contain 93% of water. They have medicinal values too. They are loaded with dietary fiber, Vitamins, Calcium and more. They are available during spring season or canned for a year long.  Serve Asparagus Guacamole with   as a light party appetizer. Other recipes that you can try are:4.898496241https://www.archanaskitchen.com/mock-guacamole-with-asparagus
Spicy Poppy Seeds Pulao Recipe - Gasa Gasala SaddiThe or the Gasa Gasala Saddi (Saddi meaning leftover rice) is delicious poppy seed flavoured rice that is a staple in most South Indian kitchens. The poppy seed rice recipe is easy to prepare made with a delicious blend of spices. This Pulao is a great way to use any leftover rice from the previous day and the addition of khus-khus (poppy seed or Gasala in Telugu) lends a subtle flavour to the dish. Serve  along with and to complete your everyday meal. If you like this recipe, here are more that you can try:4.936605317https://www.archanaskitchen.com/gasa-gasala-saddi-spicy-poppy-seed-rice
राजस्थानी प्याज की कढ़ी रेसिपी - Rajasthani Pyaaz Ki Kadhi Recipeएक सरल रेसिपी है जिसे आप सर्दियों के रात के खाने के लिए बना सकते है. इसमें बहुत कम सामग्री की आवश्यकता होती है और बहुत कम समय में बन भी जाती है. इसमें दो बार तड़का दिया जाता है जो इसके स्वाद और फ्लेवर को और भी बढ़ा देता है.  को मक्की की रोटी और के साथ परोसे। आप इसे चावल और के साथ भी परोस सकते है.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.910714286https://www.archanaskitchen.com/rajasthani-pyaaz-ki-kadhi-recipe-onion-kadhi-recipe-in-hindi
कुम्भ पुलाव रेसिपी - Spiced Kumbh Pulao Recipe सरल पुलाव है जिसमे मशरुम का प्रयोग किया जाता है. अगर आपको मशरुम पसंद है तो, इस रेसिपी को जरूर बनाए। इसे बनाने में  कम समय लगता है इसलिए आप इसे अपने लंच बॉक्स में भी पैक कर सकते हो.  को , या किसी और रायते के साथ रात के खाने के लिए परोसे या अपने लंच के लिए परोसे. अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है 5.000000000https://www.archanaskitchen.com/spiced-kumbh-pulao-recipe-spicy-mushroom-rice-in-hindi
Rajasthani Pyaaz Ki Kadhi Recipe - Onion Kadhi Recipe is a simple to make warm and comforting dish. It makes use of very few ingredients, making it an idle dish to prepare when you run out of ingredients in your kitchen pantry. The double tadka in the recipe adds a delicious flavour to the kadhi. It is easy to make and is perfect for your weekday meals. Serve the Recipe along with with a dollop of ghee. You can also serve on the side. This Kadhi tastes great with or too. If you like this recipe, here are more recipes for you from 4.918092910https://www.archanaskitchen.com/rajasthani-pyaz-ki-kadhi-recipe
Ulava Charu Recipe - Spicy Andhra Horse Gram Rasam Ulava Charu Recipe is a authentic Andhra recipe where you cook the horse gram in a rasam form.  The Horse gram is cooked by itself in a pressure cooker and then immersed in a flavourful onion, tomato and coconut base not to forget the red chillies that lend the apt amount of heat into this dish.  Did you know:  Horse gram contains the highest protein content of any lentil in the world. This grain is fed to horses to keep them energetic and maintain weight, hence the namesake. Horse Gram is also rich in iron and calcium among other nutrients. It is a poor man's food as it provides a lot of energy for a small portion consumed. It is a drought tolerant crop that can be grown in a low rainfall area and even on rain-fed dry agricultural lands.  Serve Ulava charu along with   and a dollop of ghee over this meal. Alternatively you can also serve it along with some piping hot ,  for a a complete meal.   Here are few more Karnataka Specials which you can try at your home.4.894938324https://www.archanaskitchen.com/ulava-charu-recipe-horse-gram-stew
Grilled Spinach And Cottage Cheese Sandwich RecipeThe   is a wholesome and nutritious meal option that can be had for breakfast or dinner. The addition of spinach along with cottage cheese and cream cheese makes it wholesome and nutritious that is packed with vitamin, minerals and protein. You can serve the  for breakfast or even for a weeknight dinner or even pack them for your picnics along with a  or  . : Research says, spinach helps improving blood glucose control in diabetics, lowering the risk of cancer, lowering blood pressure, improving bone health, lowering the risk of developing asthma and more.  Spinach is an excellent source of vitamin K, vitamin A (in the form of carotenoids), manganese, folate, magnesium, iron, copper, vitamin B2, vitamin B6, vitamin E, calcium, potassium, and vitamin C. It is a very good source of dietary fiber, phosphorus, vitamin B1, zinc, protein, and choline. If you like this recipe, try more such as:4.888369375https://www.archanaskitchen.com/grilled-panini-sandwich
Konkani Style Solkadhi Recipe - Kokum Drink or a digestive kadhi made of kokum (a plant of the mangosteen family) is very refreshing and tasty drink, a speciality of Konkan region that extends from Goa through Maharashtra. The kokum fruit is largely produced in this Konkan region and used as an astringent or souring agent in many of the specialties of the area. This Solkadhi uses coconut along with kokum and the drink is either had with rice or consumed as a digestive beverage at the end of a meal. Serve this i along with a Goan style meal of or  and  Here are some other that you can try this summer:4.867470836https://www.archanaskitchen.com/solkadhi-recipe-konkani-style-kokum-kadhi
Kathirikai Poondu Pirattal Recipe - South Indian Style Brinjal Stir Fry With GarlicKathirikai Poondu Pirattal Recipe is an aromatic brinjal stir fry dish with the dominant flavour of garlic . The homemade roasted sambar powder renders a beautiful flavor to the regular brinjal. This recipe is a specialty of the Chettinad region of Tamil Nadu.  Asafoetida has lot of medicinal value. According to Ayurvedic medicine, it is used for breathing problems including chronic bronchitis and asthma. It is also used for digestion problems including intestinal gas, upset stomach, irritable bowel syndrome and so much more. And hence ensuring that we use a good quality hing   is extremely essential. The good part about   is that it has no Arabic gum and hence it has strong intense flavors, thereby using just a pinch would be just perfect for a dish. Serve this Kathirikai Poondu Pirattal Recipe along with , and along with to make a Chettinad Sunday meal.  If you like this recipe, explore more recipes from the spicy South Indian cuisine4.936839176https://www.archanaskitchen.com/kathirikai-poondu-pirattal-recipe-south-indian-style-brinjal-stir-fry-with-garlic
Maharashtrian Style Kala Chana Cooked In Koli Masala Recipe Maharashtra has varied cuisines associated with it, and Koli cuisine is one of them. Koli is the the fishermen community and are the inhabitants of Mumbai. Though seafood forms an integral part of their Cuisine, there are few interesting vegetarian recipes too. The secret lies in the freshly prepared koli masala, which is robust in flavours. Kala Chana Cooked in Koli Masala has a vibrant amalgamation of flavourful spices. It is simple yet quite delectable on the palate. Serve the with hot or steamed rice and  with  for dinner. If you like this recipe, you can try more Kala Chana Recipes such as4.918075802https://www.archanaskitchen.com/kala-chana-cooked-in-koli-masala-recipe-maharashtrian-koli-style-kala-chana-masala
Homemade Black Bean Burger RecipeThe Homemade Black Bean Burger Recipe is a classic Vegetarian Burger that is packed with protein from kidney beans, oats and the whole wheat burger bun. Black Bean is more commonly used in Latin American cuisine, but you can also use a dark red kidney beans for this burger recipes. They have a creamy texture and rich flavor. You can now wrap the Homemade Black Bean Burger into parchment paper and take them for summer picnics or have a fun summer afternoon lunch with a smoothie. : Various forms of beans like black beans and kidney beans are a good source of cholesterol-lowering fibre. In addition to lowering cholesterol, the high fiber content prevents blood sugar levels from rising too rapidly after a meal, making these beans an especially good choice for individuals with diabetes, insulin resistance or hypoglycemia. When combined with whole grains such as rice, kidney beans provide virtually fat-free high-quality protein Serve Homemade Black Bean Burger Recipe along with   and 4.953846154https://www.archanaskitchen.com/homemade-black-bean-burger-recipe
Baked Cheesy Broccoli Pasta Recipe is a delicious version of Italian pasta that makes a yummy weeknight dinner and a great lunch box for kids. If you love pasta, then this broccoli pasta is a must try. Kids normally don’t like broccoli, but there are many ways by which you can make them eat it. Making this pasta is one way of making kids eat broccoli.  : Broccoli is a vegetable that is packed with essential nutrients, it is high levels of fiber, it has a rich source of vitamin-C, vitamin A, iron, vitamin K, B-complex vitamins, zinc, phosphorus and phytonutrients. Research says that phytonutrients are compounds which lower the risk of developing diabetes, heart disease and certain cancers. Serve   along with a  and glass of wine for a perfect weeknight dinner with your partner or even pack into a lunchbox for kids. If you like pasta recipes, then you must try some of our favorites like :   4.911087866https://www.archanaskitchen.com/broccoli-pesto-pasta-recipe
केरला स्टाइल कच्चा केला और सुरन कोटु करी रेसिपी - Kerala Style Plantain & Yam Thoran Recipe एक केरला स्टाइल डिश है जिसमे येम, प्लान्टेन और नारियल का प्रयोग किया जाता है. नारियल डालने से इस सब्ज़ी में ग्रैनी टेक्सचर आता है. यह रेसिपी को ओणम सध्या पर बनाया जाता है. को केरला परोटा और बीटरूट पछडि के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है   4.972577697https://www.archanaskitchen.com/kerala-style-plantain-yam-kootu-curry-recipe-in-hindi
Maharashtrian Tindora Sabzi With Peanuts Recipe, as Ivy gourds are popularly known, is an iron rich vegetable. It has numerous health benefits including, keeping the nervous systems healthy, increasing the metabolism, and keeping the digestive tract healthy. It is also known to be super food producing natural insulin, making it very favourable for people suffering from high blood sugar.  is a simple and quick to make tendli recipe with few ingredients. The addition of roasted peanuts adds an amazing crunch to the dish. Serve the  along with , , and as a part of the simple Maharashtrian inspired weekend lunch at home. If you like this recipe, here are more such as4.935494223https://www.archanaskitchen.com/maharashtrian-tindora-sabzi-recipe-with-peanuts
Lemon Rasam Recipe - Nimbe Saaru RecipeThe Lemon Rasam Recipe, is a delicious spicy and tangy rasam that is made very simple using dal and tomatoes and flavored with ginger, green chillies and lemon. Lemon Rasam is also considered as a good digestive to be included in any South Indian meal. Infact, every South Indian household has their own special recipe for making the Lemon Rasam. Serve the Lemon Rasam Recipe along with steamed rice and a poriyal like  , and to make a sumptuous weeknight dinner or lunch. If you liked the Lemon Rasam Recipe, you can our other Rasam Recipes that we love.4.851931994https://www.archanaskitchen.com/paruppu-rasam-recipe-south-indian-dal-rasam
Orange Rasam RecipeOrange Rasam Recipe is with a unique twist of adding orange juice to the regular rasam. This rasam has a refreshing fruity flavour to please your taste buds.  Did you know: Orange is a superfruit having a wealth of nutrients including vitamin C, vitamin A precursors, calcium, potassium, and pectin. Oranges are full of vitamin C which protects cells by neutralizing free radicals. Free radicals cause chronic diseases, like cancer and heart disease. Serve Orange Rasam with and as a perfect accompaniment to south indian meal. Try more such delectable rasam recipes like   4.898661568https://www.archanaskitchen.com/orange-rasam-recipe
Cheesy Spinach Enchilada Recipe - Vegetarian Mexican Enchiladasis a simple recipe to make and tastes amazing. Tortillas are filled with a sauteed Spinach and Mexican Chilli cheese spread. This spread gives it that creaminess and the delicious taste of Mexican cuisine. The secret why these Cheese Spinach Enchiladas stand apart is because of the special homemade spicy sauce. The sauce is flavoured with cumin powder and spiced with chili powder and tabasco sauce.  Grated Britannia Cheezza is topped on the Spinach Enchilada and then baked till the cheese is melted and bubbling.  They are a crowd favourite and everyone who tries them will come back for a second helping. They make a great meal for a comforting weekend dinner. For dinner parties you can make the sauce and filling ahead of time and keep it refrigerated. Simply assemble and bake and serve.  Serve these Cheesy Spinach Enchilada Recipe along with    for dinner and   as a dessert for your next get together with friends and family. Other Mexican Enchilada recipes that you can try are:4.950757576https://www.archanaskitchen.com/spinach-and-cheese-enchiladas
Gluten Free Rajgira Burfi Recipe is just around the corner! I'm sure most of you have planned family get togethers, festive lunches and dinners. Festivals are such a wonderful time for family to get together and spend some quality time. But this barfi is a healthy one! It is made from Gluten-Free Rajgira/Amaranth Flour, sweetened with jaggery and flavored with cardamon.  Rajgira/Amaranth is considered a weed by much of the world, but it has been grown as a grain-like seed and a vegetable for thousands of years.This tiny-but-powerful food has some similarities to quinoa — both are good protein sources and are naturally gluten-free — but it also boasts of some impressive nutritional stats of its own. Serve  after your everyday meal of , , and .  If you like this sabzi, you can also try other such as:4.868483412https://www.archanaskitchen.com/gluten-free-rajgira-burfi-recipe
ऑरेंज रसम रेसिपी - Orange Rasam Recipe एक स्वादिष्ट रसम है जिसमे रसम बनाकर उसमे ऑरेंज(संतरे) का रस मिलाया जाता है. ऑरेंज को रसम में मिलाने से रसम में खट्टा मीठा स्वाद आता है. इस रेसिपी को बनाए और हमे जरूर बताए की यह आपको कैसी लगी?  को चावल, और पापड़ के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है,4.968750000https://www.archanaskitchen.com/orange-rasam-recipe-in-hindi
Penne Pasta With Veggies in Tomato Base Recipe is an exotic Italian recipe with a twist of vegetables and cheese. Carrots, capsicum, beans, and olives add to the oomph of flavorful tomato puree base in which the penne pasta is cooked.Agelessly loved by everyone, this shall be total hit when made for an Italian dinner idea. Serve this penne pasta with quick and to have a burst of Italian flavors on a midweek dinner. Here are a few more Italian recipes for you!4.847736626https://www.archanaskitchen.com/penne-pasta-with-veggies-in-tomato-base-recipe
Sing Paak Recipe - Spiced Peanut Burfi Serve this delicious  as an after-dinner dessert or during the festivals like Diwali and Holi or as a snack with   or along with  . If you like this recipe, try more that you can serve on festivals and special occasions:4.832942556https://www.archanaskitchen.com/sing-paak-peanut-burfi
Penne Pasta Recipe In Roasted Carrot Sauce & OlivesThe is delicious Pasta Recipe which is made healthy by roasting the carrots along with garlic and tomatoes. These roasted carrots are then pureed and then tossed into the pasta to make this delicious recipe. Serve the The along with  for weekend lunch or dinner along with a glass of . If you like this The Penne Pasta Recipe In Roasted Tomato Carrot Sauce, you can also try other Pasta recipes such as :   4.874003190https://www.archanaskitchen.com/spicy-penne-pasta-in-tomato-carrot-sauce-recipe
Tamil Nadu Style Arachuvitta Rasam Recipe Rasam is a popular dish prepared as a part of the south indian meal. It has ingredients that has intense digestive properties, making it lighter on the tummy.4.905304629https://www.archanaskitchen.com/arachuvitta-rasam-recipe-traditional-south-indian-rasam
आंध्रा स्टाइल वांकाया कोथिमीरा करम रेसिपी - Andhra Style Vankaya Kothimeera Karam Recipe एक आंध्रा स्टाइल बैंगन की सब्ज़ी है जिसमे धनिया मसाला का प्रयोग किया जाता है. वो एक फ़्लवेरफुल सब्ज़ी है जिसे आप रसम चावल या पराठे के साथ परोस सकते है. को जीरा रसम, चावल और पापड़ के साथ दिन के खाने के लिए परोसे।  आप अपने रोज के खाने के लिए यह सब्जिआ भी बना सकते है,4.892857143https://www.archanaskitchen.com/andhra-style-vankaya-kothimeera-karam-recipe-brinjal-cooked-with-spicy-coriander-mix-recipe-in-hindi
Konkani Style Mande/Mandige/Chavde Recipe-Thin fried pancakes stuffed with sweet coconut Recipe also known as Mande or Mandige is traditional Maharashtrian and Konkani specially that is made from fried bread made from flour that is stuffed with a delicious blend of grated and roasted coconut, cardamom powder, sugar and sesame seeds. The Chavde is also a popular sweet that is made for Ganesh Chaturthi festival. Serve the  after a   and steam rice meal to finish it off with.  If you are looking for more Konkani recipes here are some: 4.865745311https://www.archanaskitchen.com/mande-mandige-chavde-a-delicious-konkani-sweet
Spaghetti Pasta Alla Puttanesca Recipe is the recipe made with Spaghetti cooked in spicy red sauce. You can also substitute Spaghetti conchiglie pasta or linguine. This is an extremely simple, easy and a quick recipe to cook within 15 minutes. I used semolina based pasta. With the homemade red sauce, this pasta tasted rich. Added parmesan cheese to top the pasta when done is recommended but you can omit it, like I did for this healthy, vegan and low-fat  Pasta Alla Puttanesca recipe. Serve with or (Non-Vegan) for sides, along with a crusty . If you like this recipe, look into more pasta recipes that we have4.908376963https://www.archanaskitchen.com/spaghetti-pasta-alla-puttanesca-recipe
Spicy Indian Style Onion Rings RecipeSpicy Indian Style Onion Rings is an Indian twist to the classic American snack called onion rings. The flavor of the onion rings is spiked up by using ginger, garlic and chilies. Spicy Onion rings are spicy, zesty and make a good addition to a chaat-party or tea party menu. Serve Spicy Onion Rings as an appetizer along with or enjoy them with a cup of masala chai on a rainy evening. Here are few more snack recipes to try4.800740108https://www.archanaskitchen.com/spicy-indian-style-onion-rings-recipe
Quick And Easy Baked Beans Shakshuka RecipeBaked Beans Shakshuka is yet another version of the very versatile and popular Tunisian breakfast of eggs cooked in a spicy tomato mixture. Originally a dish of Tunisian-Arabic origin, it has been adapted to several other cultures, and rightly so, since it is so easy to tweak and adapt the dish to suit a variety of palates. It makes a great brunch dish, hearty with eggs cooked into the beans, or even a comforting one-pot-meal for weeknight dinners. Serve Baked Beans Shakshuka along with toasted   and  . Other recipes that you can try are:4.918570969https://www.archanaskitchen.com/quick-and-easy-baked-beans-shakshuka-recipe
Dry Fruit Burfi Recipe With GulkandThe is a super healthy and delicious sweet that you must make either for a quick energy booster or for festivals. This recipe has a slight twist to it with the addition of Gulkand. Gulkand is a flavored jam made from rose petals and when added to sweets like this Dry fruit Burfi, brings out great flavors and taste. Serve as a festival dessert along with   and   to your guests when they come to visit you. If you like this recipe, you can also try other such as:4.846528624https://www.archanaskitchen.com/dry-fruit-burfi-recipe-with-gulkand-diwali-mithai
Delicious Strawberry Tea Cake RecipeThe Wholesome Strawberry Cake is just the kind of simple homemade treat that will perk up your teatime. It's summery, light and fresh and not overly sweet or rich and it is best enjoyed with a warm cup of chai and leisurely conversation. By substituting half the all-purpose flour with whole-wheat flour, I have made it semi-healthy! And what’s better, it gets done in just about an hour, which means you can have a warm, fresh cake straight out of the oven in no time at all. Absolutely no reason why you shouldn’t be rushing to make this before the strawberry season is officially over! Here are few more cakes to try4.879253568https://www.archanaskitchen.com/50-whole-wheat-strawberry-tea-cake-recipe
Bhindi Masala Curry Recipe is a common curry which is prepared at everyone’s home. The Bhindi's are roasted well on the pan and it is mixed along with sauteed onions and tomatoes. The Roasted bhindi is then mixed along with simple spice powders like red chilli powder, turmeric powder and sambar powder that gives in a complete flavour to the dish.  Serve the along with , and  to make your meal complete or you can pack for your lunch box as well.  You might also like to try other Bhindi (ladiesfinger) recipes t your home and enjoy it with your family4.924760602https://www.archanaskitchen.com/bhindi-masala-curry-recipe
Banana, Peanut Butter And Chocolate Chunk Loaf RecipeBanana, Peanut Butter and Chocolate Chunk Cake is the best use of leftover overripe bananas in the pantry. Adding bananas to cakes yields the softest, fluffiest cakes and it also provides the nutrient quotient to the cake. This cake is packed with the aroma of bananas, chocolate and the nutty flavor of peanut butter. Bake it over the weekend and sneak a piece every day into the kids school snack box or enjoy it with a cup of tea. In the recipe half the amount of all-purpose flour is been replaced with whole wheat flour to make this cake healthier sweet treat choice for the entire family. Here are more cakes for you to try4.948717949https://www.archanaskitchen.com/banana-peanut-butter-and-chocolate-chunk-loaf
Banana Chocolate And Poppy Seed Cake RecipeBanana, Chocolate and Poppy Seed Cake is a mix of the predictable and classic flavours of banana and chocolate, but with an unexpected aromatic crunch of poppy seeds. It is perfect teatime bake and a school snack box recipe idea. Poppy seeds are an excellent source of B-complex vitamins and contain healthy levels of essential minerals like iron, copper, calcium, potassium, manganese, zinc and magnesium. Also rich in antioxidants and dietary fibre, poppy seeds generously sprinkled into this cake batter, makes the cake crunchy with nutty flavor, as well as adds a little extra health to your treat. If you like this recipe, here are more cake recipes for you to try4.941634241https://www.archanaskitchen.com/banana-chocolate-and-poppy-seed-cake
Wholesome Lentil Salad Recipe with Oven Roasted TomatoesWholesome Lentil Salad uses Whole Masoor combined with oven roasted tomato. The boiled lentil is tossed in an olive oil dressing and the fresh mint leaves that gives a refreshing taste to the salad for the summer season. The lentil salad can be a quick dinner for the busy weekday and it can also be packed in the lunch box. Did you know: Like all other lentils of its kind, Masoor is rich in essential nutrients, especially dietary fiber and protein, as well as micro-nutrients like iron, phosphorus, thiamine and folate. Lentils are a great source of healthy starch for people with diabetes, due to their low levels of readily digestible starch (5%), and high levels of slowly digested starch (30%). Serve Wholesome Lentil Salad for the weeknight dinner along with   or as an evening snack. More salad recipes are here to try4.929655172https://www.archanaskitchen.com/wholesome-lentil-salad-recipe-with-oven-roasted-tomatoes
Hurali Saaru Recipe - Healthy Horse Gram and Coconut CurryThe Hurali Saaru Recipe is a delicious lentil curry that is made from horse gram also known as Kollu in Tamil or Kulith in Hindi. In this recipe the horse gram is cooked with aromatic spices ground into a masala with coconut and finally seasoned with ghee and onions making it a perfect curry to go along with rice. : Horse Gram is one of the lesser known, and seriously underrated beans is actually widely used in traditional South Indian cooking. Although it gets its name from being the staple food for horses and cattle, it is the most protein-rich lentil you can find. Extremely high in iron, protein, it is also the richest in calcium amongst all lentils. It is also known to have diuretic properties and traditional medicine texts mention its uses in treating bronchitis, asthma, cholesterol, peptic ulcers. It’s no wonder then that some go so far as calling it a super-food. So there’s no reason why you shouldn’t include it in your diet.  Serve Hurali Saaru with  or   for the wholesome lunch. If you like this recipe, you can also try other recipes such as4.850964630https://www.archanaskitchen.com/hurali-saaru-recipe-healthy-horse-gram-and-coconut-curry
Banana And Mango Smoothie Recipe The Banana And Mango Smoothie Recipe is simple and wholesome smoothie and when the mangoes are in season, it becomes a perfect time to indulge in cold, refreshing breakfasts that don’t take time to prepare. Get the goodness of seasonal fruits, along with yogurt with its plenty gut-friendly bacteria and cooling properties to set you off on the right note to begin your day. You can bulk up the smoothie and give extra fibre by adding in rolled oats or wheat-germ. Additionally, smoothies make it easy to consume your daily requirement of fruits. They say fruits are best consumed on an empty stomach, so your body absorbs all the nutrients in totality leaving little chance of fermentation and acidity. Serve the Banana And Mango Smoothie along with   for a filling breakfast or just like that on a warm summer afternoon. Other recipes that you can try are:4.896510229https://www.archanaskitchen.com/banana-and-mango-smoothie-recipe-with-yogurt
Thandai Flavoured Rice Kheer Recipe is an Indian desert which is made from rice, milk and sugar flavoured with cardamom powder and saffron. You can even use rose water or kewra water in this recipe. Thandai is basically a milk based summer drink which is served on special days and festive occasions like Holi and Mahashivratri. Thandai Flavored Rice Kheer is prepared with a mixture of fennel seeds, almonds, poppy seeds, melon seeds, rose petals, black pepper, cardamom, saffron, milk and sugar. Serve as a dessert after your delicious meal of , , and . If you like the  , you can also try other such as4.451754386https://www.archanaskitchen.com/thandai-flavored-rice-kheer-recipe
Frozen Mango Yogurt Recipe-Mango FroyoFrozen Mango Yogurt is a perfect summer treat for the kids or it can be a great summer party dessert as well. This recipe requires no cooking and tastes simply delicious. It is a smooth, creamy and deliciously tangy frozen yogurt that is blended with fresh mango puree to enjoy the flavor of mangoes and beat the heat. This frozen yogurt is been given an Indian twist with the flavors of saffron and cardamom. Did you know: Serve Frozen Mango Yogurt Recipe-Mango Froyo as dessert after a meal of   and  . Here are more dessert recipes to try4.915646259https://www.archanaskitchen.com/frozen-mango-yogurt-recipe-mango-froyo
Makhane Ki Phirni Recipe - Lotus Seed Milk PuddingIf you like this recipe, try more recipes like4.905349794https://www.archanaskitchen.com/makhane-ki-phirni-lotus-seed-pudding
Pumpkin Sabzi Recipe with Panch Phoron MasalaThe Pumpkin Sabji with Panch Phoron Masala recipe is simple to make dish that requires no prior planning and gets done in no time at all. The addition of mustard oil along with the  brings out the intense flavor of this Pumpkin Sabzi. Serve the Pumpkin Sabzi Recipe with Panch Phoron Masala along with   and   for a wholesome weeknight dinner or even pack it into your lunch box. : Yellow pumpkin, is rich in beta-carotene, which helps generate Vitamin A in the body. It plays a vital role in maintaining your immune system, general growth, maintenance and development of the body as well as ensuring healthy vision.  If you like this recipe, you can also try other Dry Vegetable recipes such as4.811695906https://www.archanaskitchen.com/pumpkin-sabzi-recipe-with-panch-phoron-masala
Maharashtrian Karanji Recipe (Gujiya) - A Delicious Diwali SweetHoli, the festival of colours in India is also a festival of great food. Holi food traditions involves people going to their neighbours and friends houses and enjoy this spring festival with a lot of snacks being passed around. The most popular savoury snacks during Holi snacks are Gujiyas, Kachoris, Samosas, Dahi Vada etc. Among the sweet snacks are sweet Gujiyas, Kulfis, Thandais and Malpuas. If you like this recipe, try more recipes like4.847634763https://www.archanaskitchen.com/maharashtrian-karanji-gujiya-a-delicious-diwali-sweet
Quick Bread Pizza Recipe is a super quick way to get a pizza made at home for the kids and family. Makes a perfect cooking in a hurry food for the busy weeknights or even a after school snacks for the kids. All you need is a pasta or pizza sauce, some vegetables, cheese and the delicious crispy bread pizzas are ready in 20 minutes. This homemade pizza is delicious and is loved by kids too. Serve Quick Bread Pizza Recipe with a cup of for evening snacks. You can also serve this along with for a weekend dinner. If you like this recipe, try more recipes that you can make for evening snacks such as:4.873205742https://www.archanaskitchen.com/quick-bun-pizza
Classic Bran Muffins RecipeClassic Bran Muffins Recipe make perfect everyday breakfast or tea time snack packed with nutritional benefits from the bran, raisins and flaxseeds. The addition of eggs,  banana and flax seeds make these muffins fluffy and soft. Raisins not only add richness to these muffins but also add towards the nutrition. Make the Classic Bran Muffins in large batches and store in an airtight box in the fridge and pack one every day for the kids school lunch box as well.  Other recipes that you can try are:  4.942917548https://www.archanaskitchen.com/bran-muffins
Dark Chocolate Pots De Crème RecipePots de Creme is a classic French dessert. It is delicious and creamy and it is simple recipe to make. Dark chocolate Pots de crème is a quick custard is whipped up using egg yolks, sugar and cream, which is then baked in a water bath. This dark chocolate variation is silky smooth, rich and decadent. Dark chocolate Pots de crème recipe tastes great both warm and cold, and is an elegant option for a make ahead dessert after ! Each spoonful melts-in-your-mouth sinfully! If you like this recipe, take a look at more French Dessert recipes4.909883721https://www.archanaskitchen.com/dark-chocolate-pots-de-creme-recipe
Matar Ki Tehri Recipe - Fragrant rice cooked with spices and fresh peasMatar Ki Tehri Recipe is a traditional dish from Eastern UP, where rice is cooked with whole spices and fresh peas. Tehri is different from pulav as it is moist and a little sticky. There are two types of tehri, one with potato, cauliflower and carrot, and the other one with just peas. With the goodness of fresh peas, the aroma of desi ghee, luscious tomatoes and fresh coriander, this recipe has been handed down from generation to generation in UP. Serve the Matar Ki Tehri Recipe as a one pot meal or else with  ,   or any raita of your choice. If you are looking for pulao recipe here are some : 4.805732484https://www.archanaskitchen.com/mutter-ki-tehari-fragrant-rice-cooked-with-spices-and-fresh-peas-recipe
Aloo Subz Dum Biryani RecipeAloo Subz Dum Biryani is a delicious one pot meal that makes a good lunch box recipe or a perfect week-night dinner. You can always include more vegetables other than potatoes in this recipe. If you like biryani recipes you must also try some of our favorites   4.932537623https://www.archanaskitchen.com/aloo-dum-biryani-potato-pilaf-recipe
Banoffee Pie RecipeMini Banoffee pie is a classic western dessert made from crumbled crackers with butter or a pastry as a base followed by bananas and a generous layer of Dulce dE leche or toffee sauce made from boiled condensed milk. It is undeniably an easy dish to assemble and no bake dessert that caters to every age group. The butter enhanced base along with gooey toffee sauce and banana creates a riot of flavors in a bite. The taste and flavor of the dish enhance on the second day, so make it a day before you are going to serve and store it in the refrigerator. Always use fresh firm bananas, overripe ones give a sluggish color to the pie. recipe uses the easiest way of making toffee sauce by using a pressure cooker. Serve the Banoffee Pie during your tea time with hot cup of coffee or just as Dessert after your dinner. You can also try  4.914224827https://www.archanaskitchen.com/mini-banoffee-pie-recipe
Strawberry Banana Sorbet RecipeThe Strawberry Banana Frozen Sorbet Recipe is a delicious sorbet that you can whip up at home, that is light on sugar and full of flavor and natural ingredients. Making sorbets at home just takes a little effort and makes a great dessert for holiday parties at any time of the year. Serve this Strawberry Banana Sorbet at your next party and have your guests asking for more. Other sorbet recipes that you can try are:4.966942149https://www.archanaskitchen.com/strawberry-banana-sorbet-recipe
Vanilla Panna Cotta Recipe With Strawberry CoulisThe Vanilla Strawberry Panna Cotta recipe is a classic Italian dessert that makes a perfect dish end your holiday dinner party. I love strawberries, but you can use your choice of fruit for this velvety vanilla pannacotta. Try the delicious  recipe which is a classic Italian dessert that makes a perfect dish end your holiday Dinner party. Here are a few more party dessert recipes to try4.828938472https://www.archanaskitchen.com/strawberry-panna-cotta-with-strawberry-coulis
Sweet Potato Gnocchi Recipe With Garlic And Herb ButterSweet Potato Gnocchi With Garlic And Herb Butter includes the sweetness of sweet potato coated in the strong flavor of garlic butter to intensify the herb flavors and settle the sweetness. It is a great one dish dinner recipe ideas and also can be made for the dinner part main course as well. Gnocchi is an Italian variety of dumplings usually freshly made and served with a flavorful sauce. Serve Sweet Potato Gnocchi With Garlic And Herb Butter warm along with grated cheese and olive oil sprinkled on top and a glass of wine. Other recipes that you can try are:4.958762887https://www.archanaskitchen.com/sweet-potato-gnocchi-with-garlic-sweet-herb-butter-recipe
Saunf Wale Aloo Baingan Recipe - Fennel Spiced Potato And EggplantSaunf Wale Aloo Baingan Recipe is a tasty dish that is spiced with fennel seeds powder. Potatoes and brinjals are a classic combination and are preferred the most. The saunf has a strong flavor and aroma that is handled very carefully. Not all vegetables go well with the flavour of fennel seeds but this Serve  You may also like to try other aloo and brinjal recipes, prepare them at home and enjoy with your family.4.931486880https://www.archanaskitchen.com/saunf-wale-aloo-baingan-recipe-fennel-spiced-potato-and-eggplant
Potato Pancakes RecipePotato Pancakes are an easy pan fried pancake recipe made with shredded potato, flour and eggs. The onion and garlic flavor the pancakes. The shredded potatoes provide the crispy texture to the pancakes and make for a deliciously filling dish. Serve Potato Pancakes hot along with   for a delicious weekend breakfast or as a tea time snack along with . Other recipes that you can try are:4.925870461https://www.archanaskitchen.com/potato-pancakes-recipe
Mahunada Khaja Recipe - Rose Cookie RecipeMahunada Khaja Recipe is also the Andhra Style Gulabi Puvvulu as the rose cookies are called. This is an eggless recipe of the crunchy sweet snack that is popular during christmas. I reside outside India and got all excited when I came across a Chancha (rose cookie mould) and hence prepared this in delicious batches. I experimented this recipe without eggs and my family loved it. This can even be done for snacking during diwali. Many Indian sweets need ghee or butter but this recipe does not need ghee. Main ingredient here is maida. This diwali, indulge in Mahunada Khaja Recipe (Andhra Style Gulabi Puvvulu) and served during tea time with  or anytime you want to munch on. If you like this recipe, take a look at more recipes like4.924328723https://www.archanaskitchen.com/mahunada-khaja-recipe-andhra-style-gulabi-puvvulu
Pappu Chekkalu Recipe - Andhra Style Spiced Rice CrackerThe Pappu Chekkalu Recipe is a delicious and deep fried snack that is very famous in Andhra. It is made from rice flour and the addition of chana dal and spices adds to the taste of the cracker.  Serve the Pappu Chekkalu as a tea time evening snack along with a cup of coffee or make it for festivals like diwali. If you like dry snacks, then you must try some of our favorites like - 4.868321942https://www.archanaskitchen.com/pappu-chekkalu-recipe-andhra-style-spiced-rice-cracker
Ellu Sadam Recipe - Sesame RiceEllu Sadam is made with sesame seeds and is ground with spices to give a good flavour. This sesame powder is added to the cooked rice and is served hot. Usually, ellu Sadam is given as Saturday prasadam in most of the temples in Tamilnadu.  Serve the Ellu Sadam for lunch with   so that it makes a satisfying meal for your family.  Here are few more rice recipes which you can try at your home4.838028169https://www.archanaskitchen.com/ellu-sadam-recipe-sesame-rice
Kerala Style Prawns & Shrimp Biryani -Chemmeen Biryani RecipeKerala Style Prawns & Shrimp Biryani (Chemmeen Biryani Recipe) is a robust flavored seafood biryani made from prawns and shrimps. This is a perfect monsoon and winter season food with wonderful coastal flavors within and aroma spreading from this hot Prawns and Shrimp pilaf. Try this Kerala Style Prawns & Shrimp Biryani one pot meal for lunch or dinner with Explore more of the Kerala non-vegetarian cuisine here4.883593750https://www.archanaskitchen.com/kerala-style-prawns-shrimp-biryani-chemmeen-biryani-recipe
Chow Chow and Carrot Kootu RecipeChow Chow And Carrot Kootu is a classic kootu recipe which perfectly goes well with rotis as well as steamed rice. The mild sweetness from the carrots, spiciness from the green chillies balances out the whole dish. Serve the Chow Chow And Carrot Kootu (Chayote Squash And Carrot Curry) Recipe with rotis or with Steamed Rice, , and Rice crackers to make an elaborate Tamil Saapad lunch menu on a weekend. Here are few more Kootu recipes which you can try at at your home.4.892506143https://www.archanaskitchen.com/chow-chow-and-carrot-kootu-recipe
Cantaloupe Juice RecipeThe Cantaloupe (Melon) Juice Recipe is a juice that is made from the seasons fresh melons along with its seed. The Melon seeds add a nutty flavor and refreshing taste when combined along with the juice from the lemons. The Melon juice is an instant refreshment for the summers or hot days and gives that instant boost of energy, nutrients and liquids after a workout or when the kids get back from play. Serve Cantaloupe (Melon) Juice Recipe with   as an after school snack. If you like this recipe, you can also try4.892473118https://www.archanaskitchen.com/cantaloupe-melon-seeds-juice
Strawberry Lemonade Recipe With Grand MarnierThe Strawberry Lemonade Recipe is a refreshing drink made from fresh seasonal strawberries, along with lemon and salt to add to the punch. Making the Strawberry Lemonade is as simple as making a fine puree of the strawberries, adding lemon, salt and sugar and your lemonade will be ready in minutes along with some club soda. You can pike up the lemonade with some gin or orange liqueur for the summer parties.  Serve Strawberry Lemonade Recipe With Grand Marnier with   for your next party. If you like this recipe, take a look at more cocktail recipes 4.898058252https://www.archanaskitchen.com/strawberry-lemonade
Apple Tart with Puff Pastry Recipe (Open Pie)Apple Tart is a simple open pie recipe. In this recipe, the Apple Tart is prepared using puff pastry sheets and some fruit filling or fruit preserves. The tart recipe below is a quick tart with 4 basic ingredients where the apples are tossed in cinnamon and brown sugar. It makes a quick dessert when you have the puff pastry sheets ready from the store. Serve the Apple Tart with Puff Pastry Recipe warm along with a scoop of vanilla ice cream for parties for a delicious Dessert.  : If you don't have puff pastry sheets readily available, you can make the tart crust base at home. . If you are looking for more Tart Recipe here are some : 4.830315225https://www.archanaskitchen.com/apple-tart-recipe-with-puff-pastry-open-pie
Sweet Potato, Celery & Peanut Soup RecipeSweet Potato, Celery & Peanut Soup is a delicious nutty flavor soup. This soup is quite a change of taste from the other routine soups and it  Serve the Sweet Potato, Celery & Peanut Soup topped with some fresh cream and herbs for a wholesome weeknight dinner along with toasted .  Other recipes that you can try are:4.927374302https://www.archanaskitchen.com/sweet-potato-celery-and-peanut-soup-recipe
Herbed Potato Salad RecipeHerbed Potato Salad Recipe is a delicious salad that is made from fresh cream, pan roasted potatoes and herbs making this salad creamy and delicious. Besides being healthy, it is also very filling and make a one dish meal to be had along with a toast of bread. Serve Herbed Potato Salad Recipe with   or   for a light dinner. If you like this recipe, try more recipes like4.967455621https://www.archanaskitchen.com/herbed-potato-salad-recipe
Mizoram Special Koat Pitha Recipe (Banana Fritters)Mizoram Koat Pitha is a fritter dish made with rice flour and banana which is similar to the Kerala Unniyappam which is fried on a kuzhi Paniyaram Pan. The flavours come together wonderfully to make a great dish with a crisp exterior and soft interiors.  In the North East it is widely consumed as a delicious dessert on almost all the special occasions. Serve Koat Pitha as a delicious dessert after light meal of   and  , or as an evening tea time snack along with  . Other recipes that you can try are:  4.875116496https://www.archanaskitchen.com/mizoram-special-koat-pitha
Vegetable Biryani Recipe With Chatpata AlooWe Indians love biryani’s. Biryani originates originally in Persia and was introduced in India by the Arabs. Biryani is a rice dish with lots of flavours and textures, made with quite a few variants of rice. The key to a good biryani lies in good quality rice, fresh spices and ingredients and style of cooking. Vegetable Biryani Recipe With Chatpata Aloo is a way to spice up your biryani with shallow fried aloo. Serve Vegetable Biryani Recipe With Chatpata Aloo with , or any other Raita of your choice. If you like this recipe, you can also try our other biryani recipes such as4.864334471https://www.archanaskitchen.com/vegetable-biryani-recipe-with-chatpata-aloo
Thenthuk Soup Recipe - Tibetan Style Noodle SoupThenthuk Soup Recipe is Tibetan Style Noodle Soup that is also very popular in North East India, and the soup contains both veggies and rice or whole wheat noodles in it. Hand pulled noodles are yummy to taste and we know exactly what goes into making the noodles when it is done at home. Though we have ready noodles available in stores, I have chosen to make in in house, like the traditional recipe calls for. You can either use a chicken broth or vegetable broth as per your preference. Vegetable broth is used here. Serve Thenthuk Soup Recipe (Tibetan Style Noodle Soup) for dinner. Here are a few more intriguing soup recipes that you also might want to try4.906702724https://www.archanaskitchen.com/thenthuk-soup-recipe-tibetan-style-noodle-soup
Spicy Aloo Naan RecipeThe Spicy Aloo Naan Recipe is a twist to a traditional naan where the addition of spiced potatoes and garlic gives a delicious taste.The Naan is super simple to make and you can even serve the Spicy Aloo Naan as an appetizer for your parties or along with for a weeknight dinner. If you like Indian Breads, then you must try some of our favorites - 4.907067669https://www.archanaskitchen.com/spicy-aloo-naan-recipe
Herbed Cheesy Bun RecipeHerbed Cheesy Bun is a wonderful fusion of a bun and a stuffed baked bread cups. These cheesy bun munch are prepared stuffed with veggies, cheese, sauces and spices. This makes a great dinner party starter or goes well along with or and during an evening. If you like this recipe, look at the other similar recipes: 4.905027933https://www.archanaskitchen.com/herbed-cheesy-bun-munch-recipe
Tofu and Chickpea Patty Recipe (Cutlets)Tofu and Chickpea patty is a healthy snack or appetizer option which is made using mashed tofu and chickpeas and flavored with coriander, green chilies and a few masalas. The good part of this recipe is that you can modify it to suit your liking and reduce or increase the amount of spices according to your taste. You can make the mixture to make these patties before hand and fry whenever you are ready to serve them. Serve Tofu and Chickpea Patty Recipe (Cutlets) with and . Here are a few more cutlet recipes to try4.895339954https://www.archanaskitchen.com/tofu-and-chickpea-patties-recipe-cutlets
Carrot Pineapple Orange Juice RecipeThe Carrot Pineapple Orange Juice recipe is a wholesome, nutritious drink that gives an instant boost of energy for the summers and hot days. It is a refreshing drink for children to beat the heat during summers when they get back from their games and sports. Serve Carrot Pineapple Orange Juice Recipe along with   or   as an after school snack. If you are looking for more beverages, here are a few more recipes to try4.871886121https://www.archanaskitchen.com/carrot-pineapple-orange-juice-a-vibrant-sunrise-refresher
Lasun Batata Poori Recipe - Spiced Coriander Fried Bread RecipeLasun Batata Poori Recipe (Spiced Coriander Fried Bread Recipe) is a deep fried Indian bread flavoured with some indian spice and fresh herb like coriander leaves to bring out the flavour to the dish. These pooris are quite soft as it contains potato in the dough. You can also add any starchy vegetables like colocasia or tapioca to the bread.  Serve the Lasun Batata Poori Recipe (Spiced Coriander Fried Bread Recipe) along with   to enjoy your Lunch meal. If you are looking for more Poori recipes here are some : 4.517103090https://www.archanaskitchen.com/lasun-batata-poori-and-hirwi-chutney
Iyengar Vendakkai Mor kuzhambu RecipeIyengar Style Vendakkai Mor kuzhambu  Recipe is a variant to the regular Pooshanikai More Kuzhambu  .This type of preparation is something very commonly seen in many Iyengars (a sect of Tambrahms Community) households. In other words it is also called as a south Indian version of “Bhindi Kadhi”. In the south Indian version of mor kuzhambu, It does not require Garam masala or garlic. The specialty in our cuisine is without these ingredients we can prepare an equally flavorful dish. Vendakkai Mor kuzhambu , is typically crispy okra that is cooked in a thick , spicy yogurt based sauce. Serve the Iyengar Style Vendakkai Mor kuzhambu with hot steaming Rice and as a side dish to enjoy your perfect meal.  If you are looking for more Mor Kuzhambu recipes here are some :   4.885876980https://www.archanaskitchen.com/iyengar-style-vendakai-mor-kuzhambu
Kerala Style Vendakka Uppadan RecipeVendakkai Uppadan is a traditional spicy recipe from the state of Kerala. Unlike, other dishes from this region, this one does not use coconut in it. The simplest of the spices are freshly dry roasted, ground and added to the recipe making it very aromatic. It is spicy and tart making it a perfect accompaniment with Rice. Serve Vendakkai Uppadan Recipe (Kerala Style Okra Curry) with , and for a weeknight dinner. Here are a few more Kerala delicacies that might interest you4.813837177https://www.archanaskitchen.com/vendakkai-uppadan-recipe-kerala-style-okra-curry-without-coconut
Dates Chocolate & Nut Balls Recipe (Energy Balls)Dates Choco Balls Recipe is a no-bake, easy dessert-snack that gets made with little effort and is nutritious too. It is perfect to add to your child’s snack box or to keep as tea-time treat too. These little balls are a great way to get an energy boost when you need it. Bite-sized and perfect to carry when travelling too, they are sweetened by dates instead of sugar making them even better for you and your family. Pop them into lunch boxes, snack on them after exercise and use them to satisfy your sweet cravings too. Thanks to being loaded with health benefits, dates have gained the name of being one of the best ingredients for muscle development and a great alternative sweetener with nutritive value. They are an excellent source of energy, sugar and fibre all in one. Along with vital minerals like calcium, iron, phosphorus, sodium, potassium, magnesium and zinc, dates also contain vitamins such as thiamin, riboflavin, niacin, folate, vitamin A and vitamin K. A couple of dates are known to significantly boost energy levels almost instantly after consuming them. Dates also help in relieving constipation, intestinal disorders, heart problems, anemia, sexual dysfunction, diarrhea, abdominal cancer, and many other conditions. If you like this recipe, you can also try other Energy Bars such as4.868146214https://www.archanaskitchen.com/dates-chocolate-nut-balls-recipe-energy-balls-recipe
Raw Banana Thoran RecipeRaw Banana Thoran is a common dish in Kerala and is widely served as a side dish. One cannot think of vegetarian food from God's own country and miss mentioning the thoran. This lightly spiced stir-fry is made with many vegetables and makes the taste of the vegetable taste yummy. In this Thoran we are using raw banana which is the much-loved vegetable in Kerala. The vegetable is combined with mild spices and freshly grated coconut.  Serve the Raw Banana Thoran along with Steamed Rice, and Yogurt for a comforting meal.  Here are other Thoran Recipes which you may wish to try at your home.  4.878633926https://www.archanaskitchen.com/raw-banana-thoran-recipe
Kaju Pista Roll Recipe - Cashew Nut Pistachio FudgeThe Kaju Pista Roll Recipe is a delectable recipe that is packed with flavors from cashew Nut Pistachios and made into a fudge. The If you like festival indian sweets, then you must try some of our favorites like  4.829268293https://www.archanaskitchen.com/kaju-pista-roll-recipe-cashew-nut-pistachio-fudge
Classic Pineapple Upside-Down Cake RecipeThis Classic Pineapple Upside-Down Cake Recipe is a Super-moist, full of flavor and so very easy due to the use of a cake mix and canned pineapple. This old-fashioned cake recipe delivers a really good take on the dessert classic- pineapple upside-down cake. Serve it with vanilla ice cream for a delicious combination. Cover the cake and store for up to 2 days in the refrigerator. This Classic Pineapple Upside-Down Cake Recipe is a hit for tea parties and evening snacks for kids. Here are more of our cake recipes-4.932994924https://www.archanaskitchen.com/classic-pineapple-upside-down-cake-recipe
Mooli Palak Sabji Recipe - Radish Spinach SabziMooli Palak Sabji is a simple and easy recipe that is delicious and super healthy too given the health benefits of radish and spinach. Radish and spinach are powerhouses of essential minerals and vitamins like vitamin B6, A, C, K, folate, fiber, potassium et al. This is a diabetic friendly dish as radish and spinach help in maintaining blood sugar levels. Mooli Palak Sabji is a very simple recipe to cook and has aromatic flavours to it.  Serve Mooli Palak Sabji with   and   for a simple weekday lunch. Other Sabji recipes that you can try are:  4.808398950https://www.archanaskitchen.com/mooli-palak-sabji
Oats Mor Kali Recipe - Oats & Buttermilk Breakfast PorridgeOats Mor Kali or Oats Buttermilk Porridge is a traditional South Indian dish that originates from Tamil Nadu, which is generally prepared using buttermilk, with rice flour as the base. Tasty, nutritious and easy to digest, the dish resembles sooji and makes for a very healthy breakfast option. In this recipe, instead of the rice flour, oats has been used as the base which takes the nutrient quotient up a notch. Learn how to make tangy and tasty Oats Mor Kali by following the recipe below. Here are more breakfast ideas to try4.913003663https://www.archanaskitchen.com/oats-mor-kali-oats-buttermilk-porridge
Tofu Scramble Recipe Mildly spiced Indian style scrambled tofu makes a perfect side dish for roti and rice or as a filling for sandwiches and wraps. It is a simple dish to make and is kid friendly as well.  You can add some vegetables of your choice as well to make the Tofu Scramble more healthy. The texture of the Tofu Scramble is similar to the texture of the egg scramble. Serve the  Other Tofu recipes that you can try are:4.928719008https://www.archanaskitchen.com/tofu-scramble-recipe-a-high-protein-breakfast
Creamy Roasted Pumpkin Risotto RecipeThe Creamy Roasted Pumpkin Risotto Recipe is a classic Italian dish that is made from creamy arborio rice risotto flavored with pumpkin puree. This risotto makes a perfect dinner idea for the cold winter night. The combination of garlic, roasted pumpkins, full flavored vegetable stock makes this Risotto a classic.4.959183673https://www.archanaskitchen.com/creamy-roasted-pumpkin-risotto-recipe
Chai Ka Masala Recipe - Homemade Spice Powder for TeaAromatic spices roasted and ground together make a perfect Masala Tea Powder. Spice up your regular tea with the Masala Tea Powder and pep up your tea parties. Let your loved ones refresh after they take their first sip of this flavorful tea. Plan your tea parties with addition of Chai ka Masala to the tea and delicious snacks like , , . : Herbs and spices add a different dimension to any food, and many come with proven heart healthy benefits. They can ease physical pain, including post-workout soreness. Herbs and spices also have antibacterial and antiviral properties. They are high in B-vitamins and trace minerals.4.831865828https://www.archanaskitchen.com/chai-ka-masala-recipe-homemade-spice-powder-for-tea
French Madeleine RecipeFrench Madeleine Recipe is made of sponge cake ingredients with a special procedure and added citrus zest. These are baked on Madeleine pan. Eggless madeleine did not turn out as good as the traditional ones. Just be gentle while folding in the batter so that all the air incorporated in the beaten eggs doesn't deflate. The dough texture is required to be airy. Serve this French Madeleine recipe during tea time along with Coffee or Tea, dunked in . If you like this recipe, explore more recipes of tea cakes4.884693878https://www.archanaskitchen.com/french-madeleine-recipe
Vegetarian Watermelon Jello RecipeHere is a super easy version of jello with Watermelon. What’s more, it is vegetarian as well! The use of Agar agar (plant extract) instead of normally used gelatine to make this yummy party dessert will make your experience even more lovable. With only 2-3 ingredients, this jello is sure to be an addiction once in a while. Serve this Vegetarian Watermelon Jello as a dessert after a party meal or during tea time along with a bowl of roasted nuts. Take a look at more of our Party dessert recipes that are worth drooling for!4.921961326https://www.archanaskitchen.com/vegetarian-watermelon-jello-recipe
Basbousa Recipe - Middle Eastern Semolina CakeBasbousa is a sweet recipe that is prepared by soaking the semolina based cake in sugar syrup. This semolina cake is an Egyptian and Middle Eastern delicacy that is served during special occasions. Serve Basbousa during a tea party with or as a dessert during dinner. If you like this recipe, take a look at more Middle Eastern cuisine recipes4.756209150https://www.archanaskitchen.com/basbousa-recipe-middle-eastern-semolina-cake
Jeera Rice Recipe - Cumin And Ghee Flavored RiceThe  is simple rice recipe that you can make in less than 20 minutes. The fresh roasted cumin along with ghee when combined with steamed rice, brings out a fantastic nutty flavor that goes well with a variety of Dals & Kadhi's to make a great weeknight dinner. Jeera rice is a popular dish in North India and you will find it on most restaurant menus. This flavourful rice goes well with rajma and chole as well. Jeera rice can also be packed into your office or kids lunch boxes. Serve along with , and for a weekend lunch with your family. Here are more that you can make for your everyday meals:4.871183717https://www.archanaskitchen.com/jeera-rice-pulao-recipe-cumin-ghee-flavored-rice
Whole Masala Gobhi Recipe - Spiced Whole Roasted Cauliflower Masala or Whole Roasted Cauliflower is a sure shot way to impress your dinner guests. Intensely flavourful, and healthy too, this cauliflower dish is a wonderful way to present this humble vegetable. Combined with a burst of spices, onions and potatoes, the Whole Masala Gobi makes for a fantastic dinner option. Masala Gobi is a baked dish and makes a great centerpiece at any party. Cauliflower is low in calories and full of vitamins too. Serve  along with a meal of and and  at you next party. You can also try some of the other Cauliflower Recipes4.867241379https://www.archanaskitchen.com/poori-masala-gobhi-recipe-spiced-whole-roasted-cauliflower-masala
Spicy Marinara Sauce RecipeThis easy to make Marinara Sauce is made using pantry staple ingredients like tomato, onion, garlic and few other Italian herbs. Go ahead and try this cohesive sauce along your pizza party and make it more interesting with the Marinara Sauce this time.4.907440552https://www.archanaskitchen.com/spicy-marinara-sauce-recipe
पापड़ एर डालना रेसिपी - Bengali Papad Curry Recipe , एक स्वादिष्ट बंगाली रेसिपी है जिसे हर बंगाली घर में रोज के खाने के लिए बनाया जाता है. इसे ज़्यदातर दुर्गा पूजा के समय बनाया जाता है. यह बहुत ही सरल रेसिपी है जो बहुत कम समय में बन जाती है.  अगर आपके घर में कोई भी सब्ज़ी नहीं है, तो यह बंगाली स्टाइल पापड़ की सब्ज़ी एक पर्याप्त डिश है जिसे आप चावल, फुल्का या पराठा किसी के साथ भी परोस सकते है.  को चावल और बैगन भाजा के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,4.932960894https://www.archanaskitchen.com/papad-er-dalna-recipe-bengali-papad-curry-in-hindi
Aloo Gajar Matar Sabzi Recipe is an one pot delight that can be made or your everyday meals. This quick recipe is made in a pressure cooker. It is ideal to make for weeknight dinner and can be packed into yours and yours kids lunch boxes. The base of the Curry is made from tomato puree that is spiced up with everyday Indian Spices. Adding different vegetables into the curry is a very good option as it will help in providing good amount of nutrients into your everyday diet. Carrots are rich in Vitamin C and are very good for your eyes while Potatoes are a great source of carbohydrates that are essential to boost our energy levels. Green peas are also high in many Vitamins and minerals. Serve the  along with a ,  and with a  by the side. If you are looking for more , here are some of the favourites which are perfect for your Everyday Meals:4.923495615https://www.archanaskitchen.com/aloo-gajar-matar-sabzi-recipe
Spinach Garlic Bruschetta Recipe With Red Bell Pepper SauceSpinach Garlic Bruschetta Recipe With Red Bell Pepper Sauce is a take on the Classic Bruschetta, served as an appetizer or as or antipasto, common to the Italian Cuisine. Bruschetta typically consists of flat bread, grilled or roasted, and topped with some vegetables/meat and herbs. Use the French Baguette bread for this recipe. You can use regular bread too and make the garlic butter yourself at home, as an alternative. Serve Spinach Garlic Bruschetta Recipe With Red Bell Pepper Sauce along with  or your choice of soup and salad like  . Here are more interesting bruschetta recipes to try4.870662461https://www.archanaskitchen.com/spinach-garlic-bruschetta-recipe-with-red-bell-pepper-sauce
Dal Fry Recipe is a delicious and lip smacking bowl of health that is a daily dish in most of the Indian homes. This dal fry recipe is made of chana dal or split bengal grams and is usually thicker than the daily dal. The tempering or tadka takes it to another level altogether. You can use other dals like tur dal or masoor dal as well if you like.  You can also make this simple yet delicious dal for house parties or everyday meals or pack it into your office lunch boxes.  Serve Dal Fry with  or  or   and  for a delicious meal.  If you like this recipe, you can also try other Dal recipes such as  4.897156685https://www.archanaskitchen.com/dal-fry-recipe
Mushroom Methi Brown Rice RecipeThis is the first time I am using brown rice in my recipe. The texture of brown rice is amazing. Once cooked it didn’t resemble rice at all, it looks more like moong. Brown rice is not a boon for just for diabetic people, but for all rice eaters. Rich in fibre, this amazing rice makes a superfood if you can toss in some nutritious vegetables and greens. That is exactly what I did with brown rice. I made it for my kids lunch box, tossed in some button mushrooms and fresh fenugreek leaves. Serve Mushroom Methi Brown Rice along with , or any other Raita of your choice. IF you like this recipe, you can also try other Rice recipes such as  4.920329670https://www.archanaskitchen.com/mushroom-methi-brown-rice-recipe
Shrimp Sambal RecipeMalaysian inspired Sambal Shrimp recipe is an awesome  spicy dish to enjoy and rejuvenate your Sunday afternoon meal.  A fine Asian dish to try at home especially for those seafood lovers. There is no need to buy from outside instead try at home as it is too simple to prepare once you can assemble all the authentic ingredients. Add more chilli paste to make it even more spicy. Readymade sambal paste is easily available in market, all you need to do is add few more ingredients to make it special. Serve Shrimp Sambal with  and  for a complete Pan Asian Meal If you like this recipe, here are a few more Asian Recipes4.933806147https://www.archanaskitchen.com/shrimp-sambal-recipe
Chocolate Tart RecipeA chocolate dessert has to have real chocolates, to get that creamy texture and flavor.This delicious tart made from semi sweet dark chocolate and walnuts. The crust is simple and delicious and different that imparts delicious flavor along with the chocolate . Serve it with freshly chopped strawberries, raspberries or any other berry of your choice. Baking in mini tart pans also makes serving individual portions easier. Serve the Chocolate Tart Recipe as a Dessert for a Get together Party to amuse your guest.  If you are looking for more Chocolate recipe here are some :     4.895161290https://www.archanaskitchen.com/chocolate-tart-recipe
Kobiche Vade Recipe - Cabbage And Multigrain Fritters (Cabbage fritters) is a tasty snack made using cabbage,multigrain flour and spices. The vade are shallow fried in an Appe patra/appam pan. You can alternatively use an air fryer or even deep fry them. You can use multigrain flour or thalipeeth Bhajani or just chickpea and rice flour to make these vade. Serve these addictive vada with chutney or sauce of your choice. They can also be added to a onion-tomato gravy to make kobi (cabbage) kofta curry.  Kobiche Vade makes for an appetizing after school snack for kids or a tea-time snack for elders. Serve Kobiche Vade with and . If you like this recipe, you can also try other Vade recipe such as4.819791667https://www.archanaskitchen.com/kobiche-vade-recipe-cabbage-and-multigrain-fritters
Muesli Olive Oil Rusk Recipe is a variation to the usual rusk but made healthy. Rusks are usually double baked like how a biscotti is done. It is baked in the form of a log and then sliced and baked again till it crisps up. The recipe is purely made from whole wheat, muesli and olive oil without any addition of butter or Maida. Muesli is high in dietary fiber and hence if you want to add fiber into your and your kids diet then you can bake these rusks.On the other hand Olive oil helps in moisturizing your skin and in turn improves skin health. Serve the as a tea time snack with  . If you are looking for more Tea Time Snacks here are some: 4.898326898https://www.archanaskitchen.com/muesli-olive-oil-rusk-recipe
Zesty Fish Quiche Recipe Flavored With Cheesy Garlic MayoThe Zesty Fish Quiche Recipe is a twist to the classic french dish, where there is a crunchy tart crust that is filled with a zesty fish flavored With Cheesy Garlic Mayo. Quiche is basically a French savory tart making a use of meat or veggies in savory custard and baked to set. Quiche custard commonly is made using eggs, milk or cream, cheese and choice of filling. Fish goes very well cheesy and garlic and when filled in the tart along with egg, the outcome is irresistible. The best part of this Del Monte Cheesy garlic mayo is that it enhanced the flavors and richness of the quiche so beautifully that it really does not require any cream or milk or cheese in the recipe. All you need is Fish chunks, eggs, seasonings and . This quiche is a must make if you are sea food lover. Serve the Zesty Fish Cheesy Garlic Mayo Quiche as a delicious party appetizer or as a main course for dinner along with a lettuce salad and garlic bread.4.937500000https://www.archanaskitchen.com/zesty-fish-quiche-recipe-flavored-with-cheesy-garlic-mayo
Ujju Rotti Recipe (Indian Rice Flat Bread)Rotti Telugu rotis pappu Here are a few more items you can devour these Ujju Rotti with4.834000000https://www.archanaskitchen.com/ujju-rotti-recipe-indian-rice-flat-bread
How To Make Homemade Ragi Idli & Dosa Batter RecipeThe Homemade Ragi Idli & Dosa Batter Recipe is a simple three stage process - soaking, grinding and fermenting. This recipe of ragi idli & dosa batter is made by soaking the rice and lentils and along with ragi seeds. You can also use other millets like barley, jowar, bajra - soak them and grind it into a smooth batter. This Homemade Ragi Idli & Dosa Batter Recipe, once fermented, is used in making idlis, dosas and uttapam. This batter for making dosas is a hand me down recipe from my mother and her mothers.  The addition of ragi and millets into the idli and dosa batter, makes it an that you can serve for breakfast lunch or dinner.  is rich in calcium, helps in weight loss, has a high fiber content, battles anemia, reduces blood cholesterol and also regulates blood sugar levels. Because of its low glycemic index, it helps reduce food cravings and slows down absorption of starch, thus helps in regulating the blood sugar for diabetic. Idli are rice and lentil steamed cakes and Dosa's thin lentil and rice crepe called dosa is an all time favorite south Indian breakfast dish savored all over the world. Children love this lentil crepe and make a very filling and healthy meal. This can be served to children over the age of 12 months and have learned the art of chewing. You can make it like a pancake, by adding your desired vegetable toppings to make it an uttapam. 4.955907583https://www.archanaskitchen.com/homemade-ragi-millet-idli-dosa-batter
Konkani Style Dangar Recipe-Cabbage Fritters is basically a spicy, crispy fritter that is prepared by making a coarse rice and lentil based batter, which is then mixed with cabbage, onions and some dry spices, then finally, deep-fried.  Interestingly, instead of deep-frying the fritters, you can make thick pancakes out of the same mixture and shallow-fry them. Dangar in this form is called as Sanapodo. Serve along with   and  as a delicious evening snack. Other recipes that you can try are:    4.917776038https://www.archanaskitchen.com/mum-s-signature-dish-dangar-konkani-style-cabbage-and-onion-fritters
Mediterranean Quinoa Bowl Recipe With Red Bell Pepper SauceThe health benefits of Quinoa are well known. But if its peculiar and bland taste is stopping you from including it in your regular diet, try this flavourful Mediterranean Quinoa bowl. This simple recipe uses fresh vegetables with Quinoa and a smoky red bell pepper sauce to dress them up. It is a very versatile recipe and you can use any seasonal vegetables of your choice. If you don't mind the indulgence you can also add Feta cheese to your bowl. Serve this healthy Mediterranean Quinoa Bowl on its own for a light meal or as a salad with and for your dinner. If you like this recipe, you can also try Quinoa recipes such as  4.851405622https://www.archanaskitchen.com/mediterranean-quinoa-bowl-recipe-with-red-bell-pepper-sauce
Bengali Style Chicken Rezala Recipe - Chicken Korma Recipe is an authentic white coloured gravy dish that has got its roots from Bengal. The chicken thighs and drumsticks are usually used in this curry to lift up the flavour well and make it quite rich. The chicken is first marinated with curd, onion paste, sesame and poppy seed paste. It is then slow cooked with whole spice like cinnamon, bay leaf, cloves, cardamom and dry red chillies. By simmering slowly with the curd mixture and whole spice, it keeps the chicken moist, tender and adds in lot of flavours. Serve the along with   and  ,   by the side to make your meal complete.  If you are looking for more Chicken recipes here are some : 4.916633742https://www.archanaskitchen.com/bengali-style-chicken-rezala-recipe-chicken-korma-recipe
Coconut Tapioca Pudding Recipe with Spicy Strawberry SauceThe Coconut Tapioca Pudding simmered in milk and sugar with a decoction of lemon grass and ginger topped with a spicy strawberry sauce is an absolute delicacy. Serve this Tapioca Pudding along with the Spicy Strawberry Sauce as a dessert after an Asian meal of ,  .  If you are looking for more Pudding recipes here are some :4.908943089https://www.archanaskitchen.com/coconut-tapioca-pudding-with-spicy-strawberry-sauce
Orange & Date Muffin RecipeOrange & Date Muffin Recipe is a lip smacking recipe that is simple to make too. Who doesn't love a warm and wholesome muffin to bite into along with a strong cup of tea or coffee? Enhanced with dates and the zest of orange, these muffins are flavourful and have a good bite. Using part-whole-wheat and part-all-purpose-flour makes them filling too. You can serve them at tea time or pack them in your child's snack box too. Here are more muffin recipes to try4.497950820https://www.archanaskitchen.com/orange-date-muffin-recipe
Thai Grilled Pineapple RecipeThai Grilled Pineapple Recipe is a quick and easy Thai dessert, popularly served in roadside shops and restaurants in Thailand. Very ideal dessert for parties and potlucks as it does not involve much cooking time and can be served at room temperature. It also does not need any region specific ingredients except for the palm sugar which can be replaced with normal sugar. The sharp taste of the pineapple and the sweet taste of gula melaka (coconut palm sugar) make it very refreshing dessert at the end of a meal. Make sure the pineapple is completely ripened. If the pineapple is too sweet you can omit the sugar completely. It is shallow fried in butter to be grilled. A dollop of yogurt which is added at the end gives a good taste to the Thai Grilled Pineapple Recipe. Serve Thai Grilled Pineapple Recipe as a dessert after with . Here are a few more Thai recipes to try4.945679012https://www.archanaskitchen.com/thai-grilled-pineapple-recipe
Fresh Figs Strawberry and Banana Smoothie RecipeFresh Figs Strawberry and Banana Smoothie is perfect include seasonal fruits in daily diet. Using seasonal fruits adds to the nutrition and makes the smoothie taste finger licking delicious. Fresh Figs Strawberry and Banana Smoothie is a healthy and wholesome after school snack for kids, when served with  . Figs are a  great source of fibre and full of vitamins and minerals. Figs are high in natural sugars, minerals and soluble fibre. Figs are rich in minerals including potassium, calcium, magnesium, iron and copper and are a good source of antioxidant vitamins A, E and K that contribute to health and wellness. If you like this recipe, try more recipes like4.912713472https://www.archanaskitchen.com/fresh-figs-strawberry-and-banana-smoothie
Muesli Ragi Chocolate Chip Cookies Recipe Muesli Ragi Chocolate Chip Cookies Recipe is a guilt free dessert with healthy ingredients. The cookie is quiet dry and crumbly. It is studded with chocolate chips and has a hint of cinnamon and nutmeg flavor as well.  Muesli will help obtain good amount of dietary fibers needed. On the other hand Olive oil helps in moisturizing your skin and in turn improves skin health. Serve the Muesli Ragi Chocolate Chip Cookies Recipe along with a Hot cup of as a tea time snack during the afternoon time or you can serve it along with  to have good time tea party with your friends.  If you are looking for more Cookie recipes here are some: 4.940446650https://www.archanaskitchen.com/muesli-ragi-chocolate-chip-cookies-recipe
Besan Ka Sheera Recipe (Natural Cold Remedy)Besan Ka Sheera is an effective natural home remedy for cold and cough. Besan or chickpea flour is slow roasted until aromatic and then simmered with milk, turmeric and freshly cracked black peppercorns. Turmeric and Black pepper have a natural anti-inflammatory and antibacterial properties aiding in giving relief from cold. It is a popular home remedy used in Northern part of India. The drink also induces good sleep when ill. The Besan Ka Sheera is served hot and best had before the bedtime. If you like this recipe, try more recipes like4.874878758https://www.archanaskitchen.com/besan-ka-sheera-natural-cold-remedy
Delicious Spicy Chyawanprash Cookies RecipeThe Delicious Spicy Cookies Recipe is crunchy and made from .  Serve these delicious Spicy Chyawanprash Cookies as a tea time snack along with some and . If you like cookies, then you must try some of our favorites like4.886128364https://www.archanaskitchen.com/delicious-spicy-chyawanprash-cookies-recipe
Gilka Bhajji Recipe-Silk Squash FrittersSlices of Gilka are dipped in a spicy chickpea flour batter and then deep fried to make these sinful Gilka Bhajji Recipe. They are typically made in most Maharashtrian households for a tea time snack or as an accompaniment with Rice-Dal or Kadhi. Carom seeds (Ajwain) not only add flavor but also aid smooth digestion. Gilka Bhajji are addictive and are sure to please even those, who are not very fond of silk gourd/Chinese bitter melon. You can also use Ridge Gourd (Dodka/Turai) instead of Gilka. Gilka Bhajji are delicious on their own. Serve Gilka Bhajji Recipe with   or  as tea time snack. Have a look at the other popular fritter recipes that we have4.922033898https://www.archanaskitchen.com/gilka-bhajji-recipe-silk-squash-fritters
Penne Pasta Recipe In Spinach Pesto SauceThe is a healthy and creamy pasta recipe made from spinach and basil and tossed in a durum wheat penne pasta. Simply blend all the ingredients for the pesto, along with almonds and toss it in Penne Pasta and serve it to your kids.  The that we have used in this recipe is rich in Iron and is packed with flavour. Serve Creamy along with slice of and glass of  for a weeknight dinner. It also makes a great healthy indian pasta recipe for kids. If you like this recipe of Creamy Spinach Pesto Penne Pasta, here are a few more Pasta recipes4.886344360https://www.archanaskitchen.com/yummy-creamy-spinach-pesto-penne-pasta-recipe-kids-recipes-made-with-del-monte
Palak (Spinach) Puri RecipePalak Puri Recipe are not regular puri recipe, they are attractive and delicious made up of whole wheat and palak or spinach. These puris turn out to be green on adding spinach pure. Spinach is rich in iron and supplies enough nutrients.Consumption of spinach regularly protects us from certain types of cancers, promotes bone and brain health, maintains blood pressure and since it is rich in vitamin A it also protects eye health. Apart from this spinach is good for skin and since it is rich in iron, it can be used to treat anemia. Also I have used Vivatta whole wheat flour chakki atta. Whole wheat flour is healthy as it is loaded with vitamins, fiber and proteins which improve health.You can even pack it in their snack box or lunch box. Serve Palak Puris with and any raita of your choice. If you like this recipe, you can also try4.740574506https://www.archanaskitchen.com/palak-spinach-puri-recipe
Fried Egg Recipe - Sunny Side UpFried Egg Recipe - Sunny Side Up  is delicious and nutrient rich quick recipe that you can make within a few minutes. This is an easy fix for a breakfast, with a glass of milk and a toast perhaps. You can also stuff this fried egg recipe between two bread toasts and add sauces and chutneys within with a salad leaf like lettuce to make it into an easy Egg sandwich. Getting the balance right of a perfect yellow sunny egg on top of just cooked egg whites can be easy if you follow our recipe. The trick is to cook the egg on medium heat and not high heat and covering the pan for a few seconds to help cook the whites properly and yet keeping the yolk of the egg shiny and runny and cooked through.  Serve  sprinkled with salt and pepper with   or a toast and  by the side.  You can also look at few more easy Egg recipes like4.967471144https://www.archanaskitchen.com/fried-egg-recipe-sunny-side-up
Mogre Ka Sharbat Recipe - Fresh Jasmine Drink Mogre Ka Sharbat Recipe is a cooling Indian summer drink, made by dunking fresh jasmine buds in a sugar syrup.  This Mogre Ka Sharbat Recipe  is cooling and so soothing during the summer, that will leave you absolutely refreshed.  Ideally a simple sugar syrup is made, flavoured with saffron and cardamom. Fresh jasmine buds are dunked into this flavoured sugar syrup and left to release its flavours in the prepared sugar syrup.  This concentrated Mogre Ka Sharbat can be stored in refrigerator and diluted and served when required with a few cubes of ice.  Serve Mogre Ka Sharbat Recipe as a summer evening drink along with   for a simple evening snack. 4.928025478https://www.archanaskitchen.com/mogra-sharbat-recipe-fresh-jasmine-drink
Balinese Black Rice Pudding RecipeBalinese Black Rice Pudding is a wholesome dessert from Indonesia made from black rice cooked in coconut milk. The rice pudding is prepared by using the black glutinous rice which is blended with coconut milk, Pandan leaves(optional), Gula melaka ( Palm Sugar) and is garnished with a dollop of coconut cream and banana slices giving us this drool worthy pudding. The Black rice pudding is a very good option for all the vegan lovers also. It is a must to soak the black rice for a minimum of 6 hours or over night else they will never get cooked so easily. Pandan leaves are optional and they give a nice flavor to the dish. The banana must be ripened to get a good taste. Since Indonesia is the iconic place for growing rice paddies, the black rice pudding forms a major part of Balinese delicacy.  Serve Balinese Rice pudding as a dessert after a simple Asian meal of   and .  If you looking for more black rice recipes, here are some of our favourites    4.941250000https://www.archanaskitchen.com/balinese-black-rice-pudding-recipe
Chicken Spaghetti in Tomato Basil Sauce Recipe is a wonderful recipe made with spaghetti pasta tossed in  a tangy tomato sauce. This dish gets its earthy flavour from the fresh basil leaves and dried rosemary. This will be your perfect weekend meal or a Sunday brunch.  Serve the , along with ,   and finish on a sweet note by ending the meal with   for a holiday meal.  If you are looking for more Pasta Recipes here are some :   4.908471276https://www.archanaskitchen.com/chicken-spaghetti-in-tomato-basil-sauce-recipe-pomodoro-sauce
Beetroot Greens Rice Recipe is a rice dish which is made with the combination of rice and beetroot greens. Next time when you buy a bunch of beetroot with leafy greens, do not throw away those gorgeous leaves, as you can include them in your day to day meals like salads, stir fries etc. Beetroot greens are very nutritious and are rich in vitamins A, C, antioxidants and are low in calories. This is one of those healthy and tasty recipe that you can make for lunch or even pack it  in your kid’s lunch box Serve  with   for lunch. Some other Similar recipes that you can try are:4.892523364https://www.archanaskitchen.com/beetroot-greens-rice-recipe
Garlic & Ginger Spiced Potato Wedges Recipe (Baked)Garlic & Ginger Spiced Potato Wedges are a very simple recipe and easy to make. You will avoid eating those deep fried wedges in restaurants once you start making variations of baked potatoes at home. The baked potato wedges are crispy on the outside and tender and soft on the inside. You have to finish them soon when they are still hot. After they cool, they lose their crispiness. This guilt-free potato recipe makes an excellent option for a tea party or is a great idea as an evening snack. This can be served along with various dips like , , or . It is famous among kids too, like any other potato recipe is. Go ahead, impress your family and guests by cooking healthy. Look at what other recipes you can do with baking potatoes:4.784077201https://www.archanaskitchen.com/garlic-ginger-spiced-potato-wedges-recipe-baked
Whole Wheat Lemon & Cranberry Muffins RecipeThe Whole Wheat Lemon & Cranberry Muffins Recipe are fantastic weekend breakfasts, specially if you do whole wheat and cut down on processed sugar in it. They are a perfect treat to the soul after a tiring week. The Whole Wheat Lemon & Cranberry Muffins have a special tartness from the lemon and cranberry and completely refreshing to the palate along with a cup of chai or coffee. Serve these Whole Wheat Lemon & Cranberry Muffins for breakfast, pack into a snack box or even serve it for the tea parties. Note: You can also make this muffin eggless (egg free) by using the . Here are more similar recipes for you to try4.990566038https://www.archanaskitchen.com/whole-wheat-lemon-cranberry-muffins-recipe
Paneer Stuffed Mushroom Masala Recipe Paneer Stuffed Mushroom Masala Recipe is a lip smacking gravy dish with paneer and mushrooms as the star ingredients. Mushrooms are stuffed with crumbled paneer and dunked in a spicy tomato gravy. This dish can be served with both naans as well as jeera rice.  You could serve it at dinner parties or just as a weekend treat to your family.  Serve Paneer Stuffed Mushroom Masala Recipe along with  ,  ,   followed by a dessert of  . 4.915662651https://www.archanaskitchen.com/paneer-stuffed-mushroom-masala-recipe
Paneer Mushroom Stuffed Spinach Wrap Flavoured With PrunesPaneer Mushroom Stuffed Spinach Wrap which is packed with flavours from roasted mushrooms and sprunes and wrapped in a spinach roti. Perfect for a lunch box, kids after school snack or even a light weeknight dinner. Prunes are good source of Iron and also helps in building bones and muscles. These are the best for growing children. Very essential to include these ingredients as a part of your diet. Spinach and paneer will give you calcium required for healthy bones. Serve the Spinach Wrap Recipe can be served or packed into your kids lunch boxes as a wholesome Lunch meal along with   or  . If you are looking for more Wrap recipe ideas here are some : 4.897959184https://www.archanaskitchen.com/prunes-spread-with-crumbled-paneer-mushroom-spinach-wrap-recipe
Tiramisu Gingerbread Cupcake RecipeTiramisu Gingerbread Cupcake Recipe is a perfect cupcake for the summer parties. During my catering days, this was one of the first cupcakes that I had created and most definitely there were always repeat orders of the delicious gingerbread cupcake The addition of Baileys Irish Cream whisked with the Mascarpone Cheese gave a Tiramisu touch to this cake and a wonderful after taste that would make you feel wanting for more. I have shared how to make this cake egg free (eggless) as well using the . Serve Tiramisu Gingerbread Cupcake Recipe as a tea time snack along with a cup of  or an after school snack along with a glass of  .  Here are more dessert recipes to try4.964135021https://www.archanaskitchen.com/gingerbread-cupcakes-with-tiramisu-frosting
Foxtail Millet Upma Recipe is a wholesome breakfast or dinner dish that can be made with just a few ingredients. With a little bit of planning by having vegetables chopped the previous night, preparing this dish in the morning for the family gives me a sense of satisfaction. Foxtail Millet is a good substitute for semolina or rava, they are high in fiber and rich in nutrient. They are filling and hence make a good diabetic friendly ingredient as well.  Foxtail millet upma is easy to make and if you are a bachelor or a beginner then you must try this recipe as it is wholesome and filled with vegetables and you can prepare it in less time. It is a complete and satisfying meal.  Serve Foxtail Millet Upma Recipe along with   or   and   for a wholesome breakfast. Here are few more Upma recipes that you might also want to try out4.908605675https://www.archanaskitchen.com/millet-upma-savory-millet-pudding
Eggless Easy Chocolate Cake Recipe - Vegan OptionThe  is one of the most simple cake recipes that you can make with or without eggs. To make the cake moist and airy I used the   that is the closest ingredient that works to replace eggs to some extent. The chocolate cake recipe also shows you the ingredients that you can use to make it vegan. You can now serve this simple and easy chocolate cake for your parties, by simply topping it with summer berries or even the seasonal fruits along with some whipped cream. Serve the topped with either chocolate ganache or even seasonal fruits along with whipped cream. You can also serve the cake as it is for a tea time snack. If you are looking for more Cake recipes here are some : 4.775579423https://www.archanaskitchen.com/vegan-eggless-chocolate-cake-using-flax-meal-egg-replacer
Eggless Strawberry, Rose And Pistachio Cake Recipe is a delicious,aromatic eggless cake recipe perfect for the summer parties. The batter for this cake is quick and easy to make and the cake is baked in a short span of time. The aroma of rose petals and juiciness of strawberry make this cake really delectable. The pistachio provides the right crunch to the cake. Serve warm with a scoop of  for the summer party dessert with a drizzle of on top.  Take a look at more yummy cake recipes :   4.884836852https://www.archanaskitchen.com/eggless-strawberry-rose-and-pistachio-cake-recipe-eggless-egg-free
Mushroom Masala Cheese Omelette Recipe is a and    omelette that is packed with taste from mushrooms, green chillies and coriander. The addition of cheese adds to the creaminess and fluffiness.   Mushrooms are edible fungi and not vegetables as most may assume. They are rich in and one of the few sources of plant based Vitamin D. This important mineral is essential to the body as Vitamin D is important for  in the body. They are rich in B vitamins, folate and also dietary fibre. Mushrooms lowers cholesterol levels in the body and also aids in and building Serve the along with a Toast, fruits and a cup of or . If you are looking for more , below are some of the recipes you can try.4.946182153https://www.archanaskitchen.com/mushroom-masala-cheese-omelette-recipe
Ribs With Guava Barbecue Sauce RecipeRibs With Guava Barbecue Sauce Recipe is a non vegetarian delicacy which has Chinese flavours embedded in lamb ribs marinated in a guava sauce and barbecued again. This adds in a fruity and smoky flavour to the lamb barbecue. This recipe is apt to be in the barbecue party menu. Ribs With Guava Barbeque Sauce Recipe is served with rice and with lemon wedges to make it a complete meal. If you like this recipe, here are more recipes to try for grilling & barbecue party4.891447368https://www.archanaskitchen.com/ribs-with-guava-barbecue-sauce-recipe
Kaju Pakoda Recipe (Cashew Nut Fritters)Kaju Pakoda Recipe (Cashew Nut Fritters) is a tasty Indian snack recipe. This recipe are prepared similar to recipe, but here the addition of ginger garlic paste, fennel seeds and pudina leaves add a different zing to the fritters. To make these crunchy masala cashewnuts, use as little water as possible while making the batter such that the pakora crisps up. Serve the Kaju Pakoda Recipe (Cashew Nut Fritters) along with other for kids and with added for the whole family. If you are looking for more snack time recipes, here are a few more4.851602024https://www.archanaskitchen.com/kaju-pakoda-recipe-cashew-nut-fritters
Ratatouille With Fried Eggs RecipeRatatouille is the traditional French stewed vegetable dish which is often as a side dish with dinner sometimes included in breakfast and lunch. It serves as a complete meal when served with toasted bread. The secret of the dish is to cook the vegetables separately so each will taste truly. Ratatouille is the perfect breakfast option to include Vegetables in your first meal. The ratatouille tastes better the next day. Toast a sourdough bread, top with ratatouille and fried eggs for your breakfast. Serve the Ratatouille With Fried Eggs Recipe for breakfast with a cup of  or just as a simple weeknight dinner along with a glass of   to enjoy.  Here are few more french dishes which you would like to try : 4.939297125https://www.archanaskitchen.com/ratatouille-with-fried-eggs-recipe
Mutton Dum Biryani Recipe    is a lip smacking biryani that is packed with flavours from the spices, caramelized onions and saffron. It is a hearty dish that is made during festivals like Id and or when there are special occasions in the family. The dum cooking technique which we have used in this recipe, brings in the deep flavours from the mutton masala to get combined with the Basmati Rice.  Serve the Mutton Dum Biryani Recipe is serve along with ,   and   for a weekend meal or party. If you are looking for more here are some :4.917224965https://www.archanaskitchen.com/mutton-dum-biryani-recipe
Herbed Spaghetti With Cheese Balls In Tomato Basil Sauce makes for a wholesome meal with cooked spaghetti topped with creamy tomato sauce and cheesy mixed veg balls.  The cheese balls are cooked in a paniyaram pan hence using less oil. The gooey cheese in the center if the veg balls makes these so tasty. You cannot eating the cheese balls on their fresh out of the pan. Save them from your kids or else you will not have much to make your dish. The flavors from the basil give the dish a perfect freshness complimenting  the tanginess and sweetness of the creamy tomato sauce. Herbed Spaghetti With Cheese Balls In Tomato Basil Sauce will be a sure winner amongst your friends and family.  Serve  for dinner along with  and glass of cocktail .   If you like this recipe here are a few more Pasta recipes that you can:  4.805468103https://www.archanaskitchen.com/spaghetti-in-tomato-basil-sauce-and-veg-oat-balls
High Protein Broccoli and Dill Stuffed Paratha RecipeHigh Protein Broccoli and Dill Stuffed Paratha Recipe, an innovative way to add a besan mixture filled with broccoli and dill leaves into your paratha. The broccoli is power house of Vitamin C and dill leaves will give good amount of protein content. All put together in besan flour which has High protein content. It is best for kid’s lunch as it can be packed easily and at the same time provides your children rich with nutrients. Serve the High Protein Broccoli and Dill Stuffed Paratha Recipe as a Lunch meal for your kids lunch box or have it during lunch on Sunday.  If you are looking for more Stuffed Paratha here are some: 4.701492537https://www.archanaskitchen.com/high-protein-broccoli-and-dill-stuffed-paratha-recipe
Sichuan Style Bird Eye Chili Sauce RecipeSichuan Style Bird Eye Chili Sauce Recipe is the basic blend that is stored in any of the Kitchen in China. There are many variations of this recipe. Traditionally the sauce is made from Sichuan peppers which are an important part of the Sichuan cooking.  But this recipe is kept simple by adding the bird's red eye chili to make the paste. The traditional name for the sauce is known as "Chiu Chow". The sauce is basically used for many of the dishes such as stir frying and gravies. It can also be blended with noodles and rice to make a nice main course. Serve Sichuan Style Bird Eye Chili Sauce Recipe along with  or  If you are looking for more homemade sauce recipes here are some of our favorites:  4.894322801https://www.archanaskitchen.com/sichuan-style-bird-eye-chili-sauce-recipe
Spiced Ghee Rice Recipe | NeychoruGhee Rice Recipe | Neychoru, it is such a flavorful rice usually prepared in the festival days. It is such a comfort food ,with just a large dollop of Ghee cooked along with Basmati Rice and all the whole spices bring such a nice flavour to the food. Ghee Rice Recipe | Neychoru is best served with  (non-veg) or  (veg) and  for complete meal. Here are a few more rice recipes to try4.873271239https://www.archanaskitchen.com/ghee-rice-recipe-neychoru
Chocolate Dipped Eggless Coconut Macaroon RecipeMacaroons are basically small circular cake which is usually made with almonds, coconuts, nuts with sugar, egg white and flavors optionally. Macaroons are also made with potatoes. Chocolate Dipped Eggless Coconut Macaroon Recipe has a twist of cardamom flavor which taste yummier with coconut and chocolate. It is a good party food idea for kids’ birthday parties. Here are a few more party food recipe ideas4.947169811https://www.archanaskitchen.com/chocolate-dipped-eggless-coconut-macaroon-recipe
Pasi Paruppu Masiyal Recipe-Green Moong Dal Curry RecipePasi Paruppu Masiyal Recipe is a simple one pot meal made by pressure cooking green gram along with tamarind water, green chillies and then tempered. So simple yet very comforting. It can be served along with hot steaming rice with a dollop of ghee or even with roti or jolada rotti.  : Green Moong or Whole Moong Dal is packed with protein and low in carbohydrates and is one of the best vegetarian superfoods out there. It has a low glycemic index and is high in dietary fiber making it a perfect lentil for diabetics as it releases sugar into the bloodstream slowly.  Serve Pasi Paruppu Masiyal Recipe along with   or   and   for a simple weekday lunch.4.971100554https://www.archanaskitchen.com/pasi-paruppu-masiyal-recipe-green-moong-dal-curry-recipe
Potato And Cauliflower In Peanut Curry Recipe is a vegetarian satvik side dish recipe which has no onion or garlic. Make this easy and no-fuss curry recipe for a weekday dinner. ox. Serve with and  for your everyday lunch or dinner. If you like this recipe, try these that you can make for your weeknight dinners:4.816901408https://www.archanaskitchen.com/potato-cauliflower-in-peanut-curry-recipe
Spicy Paneer Bhurji Pav Sandwich Recipe - Breakfast Recipe is a real treat of a breakfast or snack box option. It works for adults and kids alike. This healthy is packed with protein rich paneer scrambled together with Indian spices, it is also versatile to ideas like layering with lettuce, tomatoes, onions and cucumbers to further up the fiber content. The is a fun take on street food, which is also healthy and nutritious, perfect for breakfast, a quick weeknight dinner, a tea time snack or even a kids lunch box. Serve the along with   and a hot cup of  for a . If you liked the Spicy Paneer Bhurji Pav Sandwich Recipe, here are a few delicious  you can try:4.890998436https://www.archanaskitchen.com/spicy-paneer-bhurji-pav-sandwich-recipe-spiced-cottage-cheese-bun-sandwich
Traditional Whole Gobi Musallam RecipeTraditional Whole Gobi Musallam Recipe is a roasted whole cauliflower dish and much popular dish in northern part of India. Gobi musallam is easy to prepare and eye appealing too. Mainly the whole cauliflower / gobi is first parboiled, a creamy sauce is whipped up, then parboiled gobi is well coated by sauce and roasted in oven. Finally the delicious dish is served in an exotic way. This is a very presentable dish and can make a centerpiece on serving table in any party. Serve Traditional Whole Gobi Musallam Recipe along with naans or . Take a look at more cauliflower recipes to try4.891858038https://www.archanaskitchen.com/traditional-whole-gobhi-musallam-recipe
Cauliflower And Soya Chunks Sabzi RecipeCauliflower is a versatile vegetable. We can make rice, gravies, curries, fries and kurma with cauliflower. Here in this recipe. Cauliflower and Soya Chunks are combined to make a High Protein and Vitamin rich curry. In this recipe, the cauliflower and soya chunks are cooked in a coconut and green chilies masala giving it a great taste and flavor. It is an easy recipe to make, therefore you can make it for your everyday meals.  Serve  along with   and   for a simple weeknight dinner. In addition, you can add a fewer chillies to this recipe and make a frankie roll using a   and pack it for your as well.  If you like this recipe of , here are a few more Cauliflower recipes:4.880752103https://www.archanaskitchen.com/cauliflower-and-soya-chunks-curry-recipe
Poosanikai Haddu Sweet Curry Recipe - Pumpkin Sweet Curry is a recipe prepared with yellow pumpkin also known as Haddu or Poosanikai.  In this recipe, pumpkin is cooked in a pan along with jaggery. The jaggery adds the sweetness to the dish and with the final addition of grated coconut, it gives the dish a complete sweet and nutty flavour.   It is an authentic recipe in tamilnadu, usually made during the Tamil festival of Pongal, when pumpkin is abundantly found in market. Serve along with   and   for a complete South Indian meal. If you like this recipe, here are a few more 4.958449721https://www.archanaskitchen.com/parangikkai-inipu-curry-yellow-pumpkin-sweet-curry
Begun Basanti Recipe - Eggplant In Mustard Yogurt Curry (Eggplant in Mustard Yogurt Curry) is a delicacy among the Bengali Cuisine. As it contains the two very used ingredients in most of the Bong cooking. The “Posto Bata” which is the poppy seed paste and “Sorshe Bata: which is the mustard seed paste is a widely used in most of their curries and gravies. In this recipe the eggplant is pan seared well and then cooked along with both paste and yogurt is added to make it more rich and delicious to eat. Serve the along with and  to create a nice bengali meal for your lunch.  If you are looking for more here are some more delicious recipes:4.776475186https://www.archanaskitchen.com/begun-basanti-recipe-eggplant-in-mustard-yogurt-curry
Shredded Chicken Tostadas RecipeShredded Chicken Tostadas Recipe are Crunchy tostadas with delicious refried beans, shredded chicken, crunchy veggies and topped with guacamole, fresh salsa and sour cream, that’s one delicious finger food for any party. Adding the topping in layers makes every bit interesting. The deliciousness of beans, those yummy simple flavored shredded chicken and the other toppings makes this dish one perfect starter. Shredded Chicken Tostadas Recipe can be served as an appetizer along with other mexican appetizers such as   and   .  Explore more starter recipes that might interest you : 4.967280164https://www.archanaskitchen.com/shredded-chicken-tostadas-recipe
Turmeric Milk Recipe - Haldi Doodh / Golden Milk (Haldi Doodh also known as Golden Milk) is a very popular medicinal ayurvedic drink that is had most often when you have a bad cold or a cough. But personally I make sure I serve this herbal spice drink to my children when the seasons are about to change.  This helps build the immune system, at the same time helps fight any cold or cough that might onset. This magic drink has over the decades been known for its anti-inflammatory and antioxidant properties. : you can use fresh turmeric or even turmeric powder (Haldi Powder) to make the turmeric milk; although the best medicinal benefits come from using the freshly grated turmeric root. Try having a warm glass of Turmeric Milk just before you go to bed; this will help minimize the coughs and the uneasy cold allergies. If you like this recipe, try more recipes like4.788966392https://www.archanaskitchen.com/turmeric-milk-recipe-haldi-doodh
Fish Tandoori RecipeHave you ever tried out fish tandoori? Trust me, it is equally as delicious as chicken tandoori. Normally, tandoori is prepared in tandoor oven, but I normally prepare it in my convection oven. The fish choice is completely upto you. Same recipe can be used for fillets too. I normally use pompano or kingfish for this recipe. Serve as an appetiser or as a side dish with and for your weekday dinner. If you like this recipe, you can also try other other such as4.910482020https://www.archanaskitchen.com/fish-tandoori-recipe
Financiers Recipe - French Almond Tea CakeThe Financiers Recipe are classic tea time cakes, that you would find in a French Patisserie that you can dip into your tea or have to along with your Espresso coffee. These tea time cakes look more like biscuits but are essentially sponge cakes that are made from almond flour.   a French Almond Tea Cake) A financier is a small French cake. If you don't get the special  to make the bite size French Almond Tea Cake, then you can always use and savor them too.4.900738310https://www.archanaskitchen.com/financiers-recipe-french-almond-tea-cake
Ragi Rava Idli Recipe - Steamed High Protein Finger Millet IdliThe is a healthy preparation of the traditional Rava Idli that is made from Ragi Flour and Sooji. In this Ragi Rava Idli recipe, ragi flour, also known as the finger millet flour is combined along with semolina (rava) and spiced it up with green chillies, mustard, and curry leaves. It's a super simple Rava Idli Recipe that makes a great Indian diabetic breakfast and a high protein breakfast as well. Serve the along with with   and   for a and a is rich in calcium, helps in weight loss, has a high fiber content, battles anemia, reduces blood cholesterol and also regulates blood sugar levels. Because of its low glycemic index, it helps reduce food cravings and slows down absorption of starch, thus helps in regulating the blood sugar for diabetic. If you like this Ragi Rava Idli Recipe, try our other that you can make for your South Indian Breakfast:4.900167084https://www.archanaskitchen.com/ragi-rava-idli-savory-steamed-millet-cakes
Kohlrabi Recipe (Knol Khol Poriyal)Kohlrabi is commonly called as German kohl most popular in german speaking countries. It is also most commonly used in eastern parts of India like West Bengal and also in Bangladesh where it is called as ‘ol kopi’ and also in north india (kashmir) popularly called as ‘Nol Kohl’. It is also called as summer secret wonder vegetable rich in Vitamin C and Potassium. It is very easy to make and requires day to day ingredients to prepare them. Serve Kohlrabi along with and for a weekday meal with your family. If you like this recipe, you can also try other Veg dry recipes such as4.905181918https://www.archanaskitchen.com/kohl-rabi-recipe-nol-khol-curry
Karnataka Style Beetroot Palya Recipe is a simple beetroot stir fry with aromatic sambar masala. It is also mildly flavoured with garlic cloves pounded with freshly grated coconut. Beetroot is said to have high content of iron and folates making it a highly nutritious vegetable. If taken regularly, it also helps in reducing the acidity in the body. Serve the delicious  along with , and for a simple weekday lunch. If you like this recipe, you can also try other such as:  4.912938791https://www.archanaskitchen.com/karnataka-style-beetroot-palya-recipe
Kala Chana Masala Curry RecipeKala Chana Masala is a perfect combination of black chana and spicy flavours. You can also serve it on its own as a salad or can serve it as a side dish along with your meal. It makes a good lunch box recipe too. It is spicy and very easy to make. Serve Kala Chana Masala along with and for a perfect weekday meal. You can also pack this in your lunch box along with . If you like this recipe, you can also try Dry Vegetable recipes such as4.894374282https://www.archanaskitchen.com/black-chana-masala-recipe
इमली चिल्ली आलू रेसिपी - Tamarind Chilli Potato Recipeस्वाद से भरपूर और बनाने में आसान,  को आप अपनी हाउस पार्टीज के लिए बना सकते है. आलू को खट्टे तीखे मसाले में मिलाया जाता है जो इसका स्वाद और फ्लेवर बढ़ा देता है. आप इसे अपने खाने के साथ साइड डिश की तरह भी बना सकते है.  को , और के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है 4.292576419https://www.archanaskitchen.com/tamarind-chilli-potato-recipe-in-hindi
Ghoogri Recipe - Jowar UpmaGhoogri is a savory pilaf or khichdi made from sorghum aka jowar along with choice of veggies. I preferred using carrot, peas and green pepper for ghoogri. This is a unique recipe which is loaded with nutrition and taste. Jowar is soaked overnight and boiled until cooked but chewy. Then it is sautéed with veggies and spices. This makes an ideal meal that can also be packed into your office lunch boxes. Ghoogri is generally eaten on its own and makes a wholesome healthy meal. You can also make the Ghoogri similarly with wheat as well and it tastes just as delicious.  Serve Ghoogri with a hot cup of for breakfast. If you like this recipe, you can also try similar recipes such as  4.920375865https://www.archanaskitchen.com/ghoogri-recipe
Baked Stuffed Baati With Churma And Panchratna Dal RecipeDal Baati Churma is a traditional Rajasthani treat. The spicy dal with the sweet churma along with crunchy batis, its such a treat, which steals the heart and delights the taste buds. A platter of semi-sweet Churma, spicy Dal and  Baati, is one such traditional combination. Fresh baatis drowned in piping hot dal is a perfect accompaniment for churma. Here it's my innovative recipe of baati as have stuffed or with delicious green peas stuffing with fennel seeds and coriander seeds and that really tastes awesome when it's served with spicy hot daal! Serve Baked Stuffed Baati With Churma And Panchratna Dal with for a weekend lunch. If you like this recipe, you can also try other Rajasthani recipes such as  4.929022082https://www.archanaskitchen.com/baked-stuffed-baati-with-churma-and-panchratna-dal-recipe
Goan Shepeche Polle Recipe The Goan Shepeche Polle Recipe is a traditional recipe from goa, that is very similar to a dosa but flavored with dill leaves, jaggery and coconut. Dill leaves have medicinal properties and are known to boost the immune system and protect against bone-degradation as it is a rich source of calcium. S is my personal favorite and I have been making these since many years. It has a strong, tangy taste from the Dill leaves and sweetness of jaggery and coconut. Serve the Goan Shepeche Polle Recipe along with a  for breakfast.4.882289417https://www.archanaskitchen.com/goan-shepeche-polle-recipe-dill-leaves-pancake
हैदराबादी खादी मसूर की दाल रेसिपी - Hyderabadi Khadi Masoor Ki Dal Recipe स्वादिष्ट दाल है जो आप अपने रोज के खाने के लिए बना सकते है. यह बनाने में बहुत आसान है और इसके मसालों से इसका अलग ही स्वाद आता है. यह आपके सेहत के लिए भी अच्छी है क्यूंकि इसमें प्रोटीन की मात्रा बहुत अधिक होती है.  को , और फुल्के के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह दाल भी बना सकते है 4.963470320https://www.archanaskitchen.com/hyderabadi-khadi-masoor-ki-dal-hyderabadi-style-lentil-curry-in-hindi
Loaded Breakfast Burrito With Crispy Bacon & SausageLoaded Breakfast Burrito With Crispy Bacon & Sausage is a fully loaded Mexican burrito that is made to serve for breakfast as the name suggests. The tortillas are stuffed with creamy scrambled eggs, protein rich chicken sausages, crispy crunchy bacon, a fresh onion-tomato salad and not to miss the mild cheddar cheese, all of which make this super healthy burrito.  Although this holds good for breakfast, you could also serve it for dinner or it makes a great Sunday brunch as well.  You can either use store bought tortillas or use our recipes to make the homemade ones with corn meal or whole wheat flour.  Serve Loaded Breakfast Burrito With Crispy Bacon & Sausage as Sunday brunch along with a and   for a wholesome continental breakfast. 4.965132497https://www.archanaskitchen.com/loaded-breakfast-burrito-with-crispy-bacon-sausage
Beetroot Rosti RecipeRosti is a classic Swedish potato pancake usually served for breakfast. Beetroot Rosti Recipe is a beetroot variant of the classic dish that adds a vibrant colour and also makes it healthier. You can make a large rosti as it is traditionally made or small patty sized mini rostis. Fresh dill adds a unique flavour to these beetroot rostis but you can use any other herb. Serve Beetroot Rosti with sour cream and a fresh fruit juice like  for a wholesome breakfast or brunch. Here are more brunch ideas that you could also try4.943154034https://www.archanaskitchen.com/beetroot-rosti-recipe
बीन्स करम रेसिपी - Beans Curry (Recipe In Hindi)बीन्स करम एक साइड डिश रेसिपी है जिसमे बीन्स को दक्षिण भारत के मसलो के साथ पकाया जाता है. यह रेसिपी आप अपने लंच बॉक्स में भी पैक कर सकते है. बीन्स करम बनाना बहुत ही आसान है और काम समय में बनाई जा सकती है.  बीन्स करम को मिक्स्ड वेजिटेबल सांबर, चावल और पापड़ के साथ दिन के खाने के लिए परोसे।  अगर आपको यह सब्ज़ी पसंद आयी हो तो, आप यह भी बना सकते है 4.873350923https://www.archanaskitchen.com/beans-curry-recipe-in-hindi
Brunch Omelette Torte RecipeAn Italian layered dish that is baked and served for breakfast or brunch is this omelet torte. Layers of chicken ham and cheese, roasted sweet potatoes and omelet all layered inside a buttery crispy perfect puff pastry makes every bite very satisfying. Every element of this torte is homemade and the satisfaction you would get when your family and friends eat and appreciate the torte is big. You need to nail the puff pastry in this recipe and I provide you the perfect recipe to get a perfect puff pastry. Just follow the recipe and you will have a perfect layered torte ready. Serve Brunch Omelet Torte on its own with a hot cup of coffee or a hot cup of for breakfast. If you like this recipe, you can also try other Breakfast recipes such as4.904645477https://www.archanaskitchen.com/brunch-omelet-torte-recipe
Spicy Moroccan Eggs RecipeSpicy Moroccan Eggs Recipe is a great exotic breakfast recipe to try on a lazy Sunday morning. Poached eggs in a sauce based on tomatoes, bell peppers spices and onions are divine to taste. This recipe preparation is similar to Shakshouka/Shakshuka which is also a skillet dish. Serve Spicy Moroccan Eggs Recipe for breakfast with a crusty bread like or . If you like this recipe, try more exotic recipes like4.902461258https://www.archanaskitchen.com/spicy-moroccan-eggs-recipe
Bajra Matar Ki Khichdi (Gluten Free Breakfast Recipe)Bajra Matar Ki Khichdi is a common breakfast recipe prepared in the states of Haryana and Rajasthan. When one thinks of a salivating creamy dish for breakfast, Khichdi tops the list. Bajra Matar Ki Khichdi is a satiating dish which is beautifully flavored with spices and with a creamy consistency. Health benefits of Pearl Millets make it a perfect choice for diabetic persons and it is gluten free too. Bajra Khichdi is a wholesome option as Pearl millets are high in starch content, making it a high-energy food and an excellent source of fiber, protein, and phosphorus. Bajra Matar Ki Khichdi tastes heavenly when served warmly with pickle of your choice. Here are a few more gluten free recipes to indulge in4.852233677https://www.archanaskitchen.com/bajra-matar-ki-khichdi-gluten-free-breakfast-recipe
Carrot Cauliflower Peas Sabzi Recipe - Gajar Gobi Matar SabziCarrot Cauliflower Peas Sabzi Recipe is made in a minimalist way and yet is full of flavour and tastes delicious. Carrots, cauliflower and peas are sauteed and simmer in a oil flavoured with ajwain, an whole spices like pepper, bay leaves and cardamon. It's a simple and saatvik recipe that brings in the flavours of the vegetables into the palate. Serve this delicately flavoured Carrot Cauliflower Peas Sabzi Recipe with  ,    and   for a nice comforting  diabetic meal.4.924683892https://www.archanaskitchen.com/carrot-cauliflower-peas-sabzi-recipe-gajar-gobi-matar-sabzi
Spinach Hummus Recipe Spinach Hummus Recipe is a wonderful way to add fresh spinach to your hummus. There are different ways to create a hummus other than the classic one with chickpeas. You can as well make it with roasted carrot or bell pepper which will even taste amazing. In this recipe, a combination of spinach leaves and coriander leaves will give the hummus a fresh and herbed flavor. This can be had just with plain vegetables as a healthy starter. Serve the Spinach Hummus Recipe can be had along with , for a healthy start.  If you are looking for more Hummus recipes here are some: 4.932225064https://www.archanaskitchen.com/spinach-hummus-recipe
Sweet Chili Lime Grilled Chicken RecipeSweet Chili Lime Grilled Chicken Recipe, Roasted Corn and steamed buttered Green Beans Recipe is a comforting lunch that you can have for your weekend dinner. The chicken is marinated in a sweet and chili sauce and cooked till the chicken becomes tender and succulent. The classic accompaniment for a grilled chicken is mashed potato but we have made it healthy by using steamed green beans which has less calories compared to the potatoes. Roasted corn by the side can give you an extra crunch and taste as you eat the grilled chicken. Serve the Sweet Chili Lime Grilled Chicken Recipe, Roasted Corn and Sweet Potato Mash can be served as a lunch along with a glass of  .  If you are looking for more Chicken recipes here are some : 4.977161501https://www.archanaskitchen.com/sweet-chili-lime-grilled-chicken-roasted-corn-and-sweet-potato-mash-recipe
Healthy Banana Oatmeal Walnut Bread Recipe (Eggless/ Egg Free Option)The Healthy Banana Oatmeal Walnut Bread is a quick re-invention of the traditional Banana bread. The bread more or less tastes like a cake and can be served in innumerable ways, either as a tea time snack, for breakfast or as a dessert topped with vanilla custard. The bread tastes so much like its traditional version that it is hard to tell the difference between the two. The oatmeal and walnuts make the bread wholesome and nutritious too. Here are more homemade bread recipes4.958295558https://www.archanaskitchen.com/healthy-banana-oatmeal-walnut-bread
Jolada Ganji Recipe (Jowar Savoury Porridge)'Jolada' means Jowar/sorghum, a gluten free grain. This traditional dish, the 'Jolada Mudde' is a North Karnataka  breakfast special. It is tasty and can be cooked within a few minutes. Mixing the jowar flour in water or thin buttermilk without lumps and then adding it to the tempered mixture of green chillies , onions and curry leaves gives this dish a smooth texture. Though this dish is popularly called as 'Mudde' means balls /rounds , it is often served in a semi solid consistency. When less water is added they can even be shaped into balls. A healthy dish that can included in your weekly menu.  Serve Jolada Mudde along with for a weekday dinner. If you like this recipe, you can also try other Jowar Recipes such as4.914546641https://www.archanaskitchen.com/jolada-mudde-recipe
Corn Methi Malai Gravy Recipe is a rich and creamy classic dish that bodes well with any kind of bread such as Phulkas, Naans or Kulchas. Corn or Makai is steamed and add to a rich creamy tomato based gravy, cooked along with some roughly chopped Methi or Fenugreek leaves and finally garnished with chopped coriander leaves on top.  Inclusion of fresh cream at the end of the recipe, add that extra richness along with the ground cashew masala making this dish a sure winner when served at any Indian Dinner parties. Serve   along with hot   or   along with a   and  to make it a complete Sunday night dinner.  If you like this recipe of , here are a few more that you can try.4.809751434https://www.archanaskitchen.com/corn-methi-malai-gravy-recipe
Palak Kichdi RecipePalak Kichdi is an one pot meal which is a delicious mix of vegetables, dal and rice with a twist. High in protein great for growing kids and easiest way to include your servings of greens for the day. Alternately you can even use quinoa or millets in place of rice to make it even more healthier. Serve Palak Kichdi with , or any other raita of your choice for a comforting weekday meal. You can also try other Khichdi recipes such as4.859683794https://www.archanaskitchen.com/palak-kichdi-recipe
No Yeast Thin Crust Veggie Pizza RecipePizza is a famous Italian main course dish and is made with a variety of vegetables, meat, and herbs. Pure vegetarians can opt for this pizza since there is no yeast used and yogurt is used as a replacement. is a great idea for dinner parties at home and other small kids get together. Occasionally treat your family with this homemade healthy vegetarian pizza which tastes just as yummier as the veg extravaganza of famous pizza chains. Treat this recipe with  and for your weeknight dinner. Look at more of our that you can make for your weekend Brunch and Dinner: 4.869468480https://www.archanaskitchen.com/no-yeast-thin-crust-veggie-pizza-recipe
Masala Akki Roti Recipe - Spicy Rice Flour FlatbreadThe is a delicious spicy flat bread from Karnataka that is made from rice flour. The akki roti makes a great vegan and gluten free breakfast option. Made from rice flour, shredded vegetables and spices, the Akki Roti makes for an excellent tea time snack when you have sudden guests at home. There are different variations and recipes to make akki roti across Karnataka. This recipe is a simple recipe which even beginners can follow and make delicious foolproof akki rotis. We have made thee roti on a wet muslin cloth and then transferred the roti to the hot pan. You can even use banana leaves to make the roti on. Some people make them directly on a greased cast iron pan. The main ingredients in all akki roti is grated coconut, cumin seeds, green chillies and rice flour. But most people add dill leaves and grated carrots and cabbage and capsicum as well to the akki roti. Adding vegetables make the akki roti more nutritious an also tasty.  Serve the  If you are looking for delicious , you must try these delicious recipes:4.912488781https://www.archanaskitchen.com/masala-akki-roti-recipe-spicy-rice-flour-flatbread-recipe
Soft & Delicious Ragi Mudde Recipe - Karnataka Style Ragi BallsRagi Mudde Recipe is an authentic dish of Karnataka. It is most of the staple food for farmers who live in the rural parts of Karnataka. It is always an art to make this at everyone’s house as you need to get the proportion right and even the technique followed by each family will be different. Usually Ragi mudde is made on a sauce pot with water being boiled and then we add ragi flour and whisked till it thickens. The Ragi mixture is slightly cooled and shaped into balls. Ragi is a staple ingredient from Karnataka and is used in many forms. Ragi is rich in carbohydrates and Fiber. is rich in calcium, helps in weight loss, has a high fiber content, battles anemia, reduces blood cholesterol and also regulates blood sugar levels. Because of its low glycemic index, it helps reduce food cravings and slows down absorption of starch, Serve the along with , or  and to enjoy your lunch. The Ragi Mudde Recipe can also be served for an Indian Diabetic Lunch or dinner along with a   and Raita. If you are looking for more here are some that you can add to your diabetic diet.4.913245855https://www.archanaskitchen.com/ragi-mudde-recipe
Chilli Chicken Recipe - Delicious Indian Style Chinese ChickenAnyone who loves chicken cannot hide or deny their love for chilli chicken recipe. It is widely popular among all non-vegetarians irrespective of age and regions. can be either prepared as a dry one or a semi gravy recipe. Chicken pieces are marinated with spices and later cooked with capsicums, chilies and onions. The juicy chicken in spices with the crunchy vegetables lends a unique taste to the dish. You can either prepare it spicier or little sweet according to your cravings and taste buds. They are perfect for chicken fried rice or . They are kids friendly too. And, you can prepare when you have guests at your home as they are a great party pleaser. Prepare this chili chicken and serve warmly with . If you like this , take a look at more 4.824363188https://www.archanaskitchen.com/chilli-chicken-recipe
Murungai Keerai Sambar Recipe - Drumstick Leaves Sambar is a delicious sambar made from drumstick leaves also known as Moringa leaves that is cooked along with sambar onions, mooli, sambar powder in tamarind water. It is very important to use a homemade sambar powder to get the best taste from the Murungai Keerai Sambar Recipe.  Drumstick leaves is known for its excellent source of nutrition and is natural energy booster. Drumstick leaves also known as Moringa, helps lower blood pressure, blood sugar in diabetics and is a also sleep aid. Its detoxifying effect may come from Moringa's ability to purify water. Moringa acts as a coagulant attaching itself to harmful material and bacteria. Asafoetida has lot of medicinal value. According to Ayurvedic medicine, it is used for breathing problems including chronic bronchitis and asthma. It is also used for digestion problems including intestinal gas, upset stomach, irritable bowel syndrome and so much more. And hence ensuring that we use a good quality hing is extremely essential. The good part about   is that it has no Arabic gum and hence it has strong intense flavors, thereby using just a pinch would be just perfect for a dish. Serve the  , along with steamed rice, and a for a classic south indian lunch or dinner. You can also pack the Murungai Keerai Sambar into a lunch box by mixing it along with rice. If you liked the Murungai Keerai Sambar Recipe, you can also find more delicious and healthy sambar recipes below4.903513112https://www.archanaskitchen.com/murungai-keerai-sambar-recipe-drumstick-leaves-sambar
Jolada Roti Recipe - Jowar BhakriJolada roti or Jowar bhakri is a must in any North Karnataka house. It is an unleavened Indian bread made out of jowar (Sorghum), which is not just delicious to taste but also contains good source of nutrients. The Jolada roti is a staple diet of most of the districts of North Karnataka, where it is eaten with pulse curries such as Jhunka, Enne Gai or with assorted chutneys. It is gluten free and is diabetic friendly dish. It’s a delicious and healthy flatbread which is also very low in calories. Do try the recipe and make it a part of your everyday meal if you prefer healthy options. Serve Jolada Roti Recipe (Jowar Bhakri) along with  , a bowl of   and   for North Karnataka inspired meal. If you like this recipe, you should also try4.885024432https://www.archanaskitchen.com/jolada-roti-jowar-bhakri-recipe
Ragi Onion Uttapam Recipe - Wholesome Breakfast RecipeCarrot Onion Uttapam Recipe is a nutritious breakfast or dinner made from . Ragi Dosa Batter is my recent obsession and discovery that helps me incorporate the much needed millets in our diet. The addition of carrots and onions flavoured with lots of coriander makes this Uttapam healthy and makes a great kids lunch box recipe too. Serve Carrot Onion Uttapam with . If you like to make more variety of uttapams, try these4.917597344https://www.archanaskitchen.com/carrot-onion-uttapam-recipe
Karnataka Style Menthya Soppu Hesaru Kaalu Palya RecipeMenthya Soppu Hesaru Kaalu Palya Recipe is a healthy stir fry made using fresh fenugreek leaves and Sprouted Green Gram. The hand pounded spice mix of garlic, shallots, cumin and red chillies adds a great flavour to the dish. The spiciness is balanced by adding a wee bit of jaggery. Serve  Karnataka Style Fenugreek Leaves and Green Gram Stir Fry) along with  ,   and  . If you like this recipe, try more that you can make for your everyday meals:4.887741935https://www.archanaskitchen.com/karnataka-style-menthya-soppu-hesaru-kaalu-palya-recipe
Khandeshi Dal RecipeKhandeshi Dal is definitely a new name for almost everyone, specially who is not familiar with the typical Maharashtrian cuisine. Yes, Khandeshi Cuisine is one of the Maharashtrian Regional Cuisine. Khandeshi cuisine is quite spicy, simple and flavorful. I'm going to share, one of the simple but delicious recipe of Dal today from a unique Khandeshi Cuisine. It is a good replacement to the regular dal we cook in our kitchen. The aroma of the Pakka-Masala being roasted is truly amazing and that's the essence of this recipe. Try it once and I am sure you would love to add this Dal more often in your daily meal. Serve Khandeshi Dal with ,  or steamed rice for a perfect weekday lunch. If you like this recipe, you can also try other similar recipes such as  4.859230395https://www.archanaskitchen.com/khandeshi-dal-recipe
Pan Fried Rice Balls Filled With Cheese RecipePan-fried Rice Balls are the classic recipe of Italy which is commonly known as Arancini. These rice balls are such a fresh treat stuffed with gooey cheese. The rice balls are usually prepared with grain rice and coated with bread crumbs on the outer side with cheese inside. Peas and corn can be added to the stuffing. These cheesy rice balls are such a pleasure to eat and it’s going to be on your menu for evening snack as kids love the cheesy rice balls. Pan Fried Rice Balls Filled With Cheese can be served with  You may also like to try other Italian recipes and enjoy with your family.4.842013889https://www.archanaskitchen.com/pan-fried-rice-balls-filled-with-cheese-recipe
Easy Spaghetti Recipe In Creamy Tomato Sauce | Vegetarian & Kid Friendly is a delicious recipe for the kids where the pasta is made saucy with Del Monte Spaghetti Pasta. The pasta is packed with flavors from the tomato basil sauce, garlic and basil, making it refreshing. The addition of roasted carrots and capsicum makes this pasta great tasting and healthy as well.  In this dish we have used the Del Monte Spaghetti Pasta that uses durum wheat to make it. Durum wheat is made from the endosperm of the wheat which is yellow in color and ground to make it into semolina or fine sooji and is considered to have a good protein content. Serve the along with a glass of ,   and  to the side to let the kids enjoy their dish.  If you liked the Spaghetti Pasta Recipe In Creamy Tomato Sauce, you must try our other Spaghetti Pasta Recipes4.907621327https://www.archanaskitchen.com/spaghetti-pasta-recipe-in-creamy-tomato-sauce-kids-recipes-made-with-del-monte
Gan Bian Dou Jiao Recipe (Dry Fried Sichuan Haricot Beans)Gan Bian Dou Jiao Recipe (Dry-Fried Sichuan String Beans) are made with long green beans that are tossed with soya sauce and honey till they are bright and light and the beans are evenly coated with the Sichuan sauce, soya, honey and slight touch of ginger and garlic. This dish is featured as one of the main dishes in the Sichuan Cuisine. Traditionally in the regions of Sichuan, the dish also made by using Yacai (pickled mustard stem) and Pork.  As for the vegetarian lovers, we can keep it simple by just skipping both the ingredients. Serve the Stir Fried Sichuan String Bean Recipe (Gan Bian Dou Jiao Recipe), along with or for a delicious weekend dinner. If you are looking for more vegetable recipes here are some of our favorites:4.936348409https://www.archanaskitchen.com/gan-bian-dou-jiao-recipe-dry-fried-sichuan-string-beans
Chicken Tikka Taco Recipe Topped With Cheesy Garlic Mayo is a delicious taco, made with an Indian twist by filling it with a masaledar chicken tikka along with refried beans, a refreshing salad and a drizzle of Nutralite Cheesy Garlic Mayo and tomato salsa.  Alternatively, if you are a vegetarian, you can use paneer tikka in place of the chicken to make a vegetarian version. Did you know:  , apart from its fabulous taste, the mayo is enriched with Vitamin A, D & E which meets 30% of your daily vitamin requirement. So go ahead and give this Chicken Tikka Taco a try and your family will simply love it. Serve  along with  and   as dessert.  If you liked our Chicken Tikka Taco Recipe, you can try our other fusion recipes: 4.965665236https://www.archanaskitchen.com/chicken-tikka-taco-recipe-topped-with-sour-cream-salsa
Spicy Thai Pasta Recipe With Roasted Vegetables is a delicious pasta recipe that packed with flavors from the thai curry paste and roasted vegetables and makes a perfect dinner along with a chilled salad and a juice. Crunchy stir fried along with delicious boiled pasta and tossed in flavour packed thai curry paste. Serve the along with  , and a to make a perfect weekend dinner.  You can also serve the for winters along with   for a cozy dinner. If you liked this , take a look at more such :   4.904811715https://www.archanaskitchen.com/spicy-thai-pasta-recipe-with-roasted-vegetables
3 Ingredients Banana Ice Cream Recipe - Healthy VersionBanana ice cream is an easy recipe and can be made with as fewer as 3 ingredients. This is a relatively healthy version of the ice cream which can be served for a guilt-free party dessert since it has been made by adding just a dash of honey and has a few tablespoons of chocolate chips to the mashed banana. Note: If you want to add some more flavour, you can always add strawberries or cocoa powder, nuts etc. Serve 3 Ingredients Banana Ice Cream Recipe (Healthy Version) after a delicious meal of and or a one pot meal like as a weekend treat to your family and friends. If you like this recipe, try more recipes like4.974859708https://www.archanaskitchen.com/3-ingredients-banana-ice-cream-recipe-healthy-version
Instant Sooji Oats Dhokla Recipe - Steamed Semolina & Oats Dhokla is served as a nutritious breakfast. This recipe has a twist to the original recipe with the addition of oats making it wholesome and nutritious.  Flavoured with green chillies and asafoetida, this dhokla is steamed and topped with a tadka of curry leaves, and sesame seeds that add crunch to the soft spongy dhoklas. It makes a great diabetic friendly evening snack as well and is a hit when you serve the Sooji Oats Dhokla at a tea party.You  can optionally add 1/2 cup of grated or pureed carrots, pureed spinach or finely pureed tomatoes to the dhokla batter. This adds nutrition, taste and color to the dhokla. Multi coloured dhokla make an attractive party food and a great school snack as well. Serve this  with  and   for breakfast or a tea time snack.  Here are more snack recipes to try:4.898474619https://www.archanaskitchen.com/oats-rava-dhokla-recipe-steamed-semolina-oat-cake
Parsi Style Chicken Mahivalla Recipe Parsi Style Chicken Mahivalla Recipe is a delicious Parsi bake, with layers of chicken, nuts, almonds, and caramelised onions topped off with a rich cream.  This layered dish is baked in the oven, for the flavours to infuse and then served piping hot.  Perfect brunch recipe or dinner recipe for your family gatherings.  Other recipes that you can try are:4.948347107https://www.archanaskitchen.com/parsi-mahivalla-baked-chicken-in-cream
Thai Pineapple Vegetarian Fried Rice Recipe (No Onion No Garlic)Thai Fried rice recipe usually contains meat (chicken, shrimp, crab and the likes). I have made my own vegetarian version of the same with pineapple. The seasonings, which may include soya sauce, sugar, salt, possibly some chili sauce, and the fish sauce, are stir-fried together with the other ingredients. This Thai Pineapple Vegetarian Fried Rice is a no onion no garlic recipe which can also be cooked using leftover rice. Serve the Thai Pineapple Vegetarian Fried Rice with for dinner. Here are a few more recipes from Thai Cuisine4.924418605https://www.archanaskitchen.com/thai-pineapple-vegetarian-fried-rice-recipe-no-onion-no-garlic
Chettinad Rasam Powder RecipeThe Chettinad Rasam Powder Recipe is a classic and traditional recipe of the powder that is used in south indian homes. 'Rasam' or Charu/ Saaru is a flavourful South Indian Soup made from the juice of tamarind, tomatoes along with or without the Lentil broth. It can be sipped and enjoyed like a soup or mixed with rice. It is a great appetiser and has medicinal properties too. The Chettinad Rasam powder can be prepared in bigger batches and you can store them in an airtight container. It stays good for 3 to 6 months. If you like this recipe, take a look at more recipes like4.816104461https://www.archanaskitchen.com/chettinad-rasam-powder-recipe
Pavakkai Poriyal Recipe - Karela Ki Sabzi is a simple delicious sweet and sour preparation of the super healthy vegetable Bitter gourd with the addition of amchur powder and jaggery. The flavours of this Pavakkai Poriyal is elevated with the addition of hing, roasted peanuts and chopped coriander leaves.    Asafoetida has lot of medicinal value. According to ayurvedic medicine, it is used to treat breathing problems including chronic bronchitis and asthma. It is also used for digestion problems including intestinal gas, upset stomach, irritable bowel syndrome and so much more. And hence ensuring that we use a good quality hing like   is extremely essential. The good part about   is that it has no Arabic gum and hence it has strong intense flavors, thereby using just a pinch would be just perfect for a dish. Serve the along with  , and   for a comforting weekday meal. If you like this recipe, you can also try other such as:4.873517241https://www.archanaskitchen.com/pavakkai-poriyal-recipe-karela-ki-sabzi
Baby Corn, Cucumber And Sprouts Salad With Lemon Basil DressingBaby Corn, Cucumber And Sprouts Salad With Lemon Basil Dressing is a perfect summer salad which is full of flavour and tastes delicious. It is yummy and takes less than 20 minutes to get prepared. Serve Baby Corn, Cucumber And Sprouts Salad With Lemon Basil Dressing with  on the side and glass of  for a healthy salad dinner. If you like this recipe, you can also try other Salad recipes such as  4.944144144https://www.archanaskitchen.com/baby-corn-cucumber-and-sprouts-salad-with-lemon-basil-dressing
Chinese Style Oats Vegetable Dimsums RecipeDimsum is a classic Northeast Asian snack and is often filled with cabbage and ginger and a hint of carrot. In this Chinese Oats Vegetable Dim Sum Recipe, we have added the Saffola Chinese Oats along with the vegetables to give it a healthy and delicious twist. The is a great appetizer to kick start any dinner party, and can be served with  . Other appetizers that you can try are:    4.949868074https://www.archanaskitchen.com/chinese-oats-vegetable-dim-sum
Goan Style Empada De Camarao Recipe (Prawn Pie) Goan Style Empada De Camarao Recipe (Prawn Pie) is a very Portuguese influence on Goan Dish. The dish is made from a spicy flavored flaky pie pastry that is stuffed in with chopped prawns that is cooked in Recheado masala. This is one of the common masala used in most of the Goan cooking. The masala is fiery hot and has good blend of hot aromatic spices and Tamarind. The addition of onions and tomatoes to the dish adds in an extra touch to the whole pie. Serve the Goan Style Empada De Camarao Recipe along with a  and a  to make it a complete meal. If you are looking for more Prawn recipes here are some : 4.936227951https://www.archanaskitchen.com/goan-style-empada-de-camarao-recipe-prawn-pie
Mushroom Poha Cutlets Recipe is a delicious and filling snack or party appetizer that is made with poha as a binder and plenty of mushrooms blended along. Spices like ginger, chillies, garam masala, chaat masala, amchur, coriander and more are put to enhance the flavour of this high protein cutlets. These are shallow fried instead of deep frying them and hence are a healthier version of cutlets as well. You can also pack these for your kids' snack box along with tomato sauce and chopped cucumbers and carrots. You can also use these patties to prepare burgers, lined with , , lettuce and onion rings and fix smaller hunger pangs of the evening. Serve along with   or   along with   or   for party appetizers. If you like this recipe, try more that you can make for your Parties:4.876215738https://www.archanaskitchen.com/mushroom-poha-cutlets-recipe
Bangkok Coconut Curry Noodle Bowl RecipeBangkok Coconut Curry Noodle Bowl Recipe is delicious and rich bowl filled with slurpy noodles and vegetables dunk in spicy coconut curry. This makes the perfect one pot dish for weeknight dinner and can be made very easily.  It is a dish that has got inspired from the Vietnamese famous dish “Pad Thai”. Serve the Bangkok Coconut Curry Noodle Bowl Recipe as a one pot meal for your weeknight dinner meal.  If you are looking for more One Pot meal here are some : 4.919051513https://www.archanaskitchen.com/bangkok-coconut-curry-noodle-bowl-recipe
Bhaat Ka Thepla Recipe - Spiced Rice ParathaBhaat Na Thepla’s are flat breads made from leftover rice; that is combined with gram flour, asafoetida and vegetables to make a wholesome nutritious one dish dinner. Thepla are known to be wheat flour based breads. Here Bhaat Na Thepla is made from rice and unlike wheat theplas these are patted on a wet napkin and inverted on the skillet. This dish attains beautiful textures and flavours when it gets cooked on iron skillet and tastes its best when served along with freshly made . Here are more Thepla recipes for you to try4.876363636https://www.archanaskitchen.com/bhaat-na-thepla-spiced-rice-and-gram-flour-gluten-free-flat-bread
Gawar Ki Sabzi Recipe - Cluster Beans Curry Gawar ki Sabji is a simple side dish which goes well with Rice or Roti. The addition of ajwain and combining it along with tomatoes and simple spices makes this dish stand out. This recipe uses a pressure cooker to make the Gawar Ki Sabzi, as a one pot dish - pressure cooking reduces the cooking time and gets done in 15 minutes from start to finish.  Serve Gawar Ki Sabzi along with , and for a weekday meal. If you like this recipe, you can also try other dry vegetable recipes such as4.917703733https://www.archanaskitchen.com/gavar-ki-sabji-recipe-cluster-beans-curry
Nellikai Rasam Recipe - Whole Gooseberry RasamNellikai Rasam Recipe is a absolutely delicious rasam made from Whole Gooseberries which is packed with nutrition and taste and most essentially an immunity boosting drink. Rasam is the South Indian traditional soup that is filled with the necessary vitamins and antioxidants to fight the pollutants in the environment and also soothes various minor ailments. It is a comfort food that is tasty and helps build our immunity.  Serve Nellikai Rasam along with Steamed Rice and  ,   and   for a weekday lunch. If you like this recipe, you can also try4.868953386https://www.archanaskitchen.com/nellikai-rasam-whole-gooseberry-rasam-recipe
Khatti Meethi Lauki Dal Recipe - Sweet & Spicy Bottle Gourd DalKhatti Meethi Lauki Dal Recipe is a tangy and sweet Bottle Gourd curry which is packed with flavours from cinnamon and ginger and given that zing from freshly squeezed lemon juice and coriander leaves. It is a super simple one-pot recipe made in a pressure cooker and perfect for those days when you want to keep things simple. The bottle gourd is first sauteed with all the Indian spices and it is pressure cooked so that the vegetable can be cooked very easily in few minutes and at the same time the flavour remains intact. Lauki is a wonderful vegetable that can be made into various dishes right from sweet to savoury. At the same time it also as the various beneficial element to cure heart problems.  Serve the  along with  and  for a wholesome lunch or dinner. If you are looking for more Bottle Gourd Recipes here are some of our favourites :4.876496192https://www.archanaskitchen.com/khatta-meetha-lauki-recipe-tangy-and-sweet-bottle-gourd-curry-recipe
Railway Mutton Curry Recipe was developed by the chefs of the Indian Railways during the British Raj keeping in mind the delicate palates of the British people. It was first introduced on the Frontier Mail (Golden Temple Mail) run by the Western Railway during pre-independence era. This milder version of the classic mutton curry was not too spicy yet an amazing fusion dish blending the taste of both Indian and English spices. The Railway Mutton Curry was served with rice, bread or dinner rolls. This curry is mostly prepared using English spices such as pepper, bay leaves, cloves, nutmeg, cinnamon, and Indian condiments such as chilies, cumin, coriander, turmeric, ginger, garlic etc. It has it’s own distinctive aroma from the flavor of mustard oil, fennel, whole spices, coriander, cumin, vinegar etc. This Railway Mutton Curry was cooked in the railway canteen and served mostly in the recreation rooms and first class dining cars on the train during British Raj. Serve along with / and for a weekday lunch or dinner. If you like this recipe, you can also try other Mutton recipes such as4.920582938https://www.archanaskitchen.com/railway-mutton-curry-recipe
Rajasthani Papad Ki Sabzi Recipe Papad Ki Sabzi is very cooked in almost every home of Rajasthan. There are days when you don’t have vegetables in your house, then you can prepare this Papad Ki Sabzi. Made with a delicious blend of tomato and yogurt gravy which is deliciously cooked along with kasuri methi and a subtle hint of garlic and green chillies. When making any gravy with curd base make sure that you do not cook on high heat. High heat curdles the curd and hence changes the taste and texture of the gravy. So while making the gravy for the Papad Ki Sabzi cook on low flame and stir continuously. Serve Papad ki Sabzi with , and   for a special weekend lunch or dinner. You can also try other Rajasthani Recipes such as  4.927931863https://www.archanaskitchen.com/papad-ki-sabzi-recipe
Tamatari Chole Recipe is recipe that you must give it a try as you will love it to have them with hot phulkas or butter flavored Naan. The chickpeas are soaked up in a tangy spicy flavored curry. The addition of tomato chunks that are added into the curry also gives a different texture to this whole dish. Chickpeas helps you give a good amount of protein necessary for your everyday diet. Serve the along with , ,  by the side to make your dinner special.  If you are looking for more , here are some that you can make for your everyday meals:4.922794118https://www.archanaskitchen.com/tamatari-chole-recipe
Lauki Ke Kofta Curry Flavoured With Kasuri Methi is delicious kofta curry with healthy and spicy lauki dunked in a tomato anion based gravy flavoured with kasuri methi. This is a nice way to eat the bottle gourds that lay ignored in crisper for long time. The creamy base gels so well with bottle gourd disguised in the koftas to make it absolutely loveable. Serve  along with   and for a weekday meal. If you like this recipe, try more that you can make for your everyday meals:4.919099249https://www.archanaskitchen.com/lauki-ke-kofta-curry-flavoured-with-kasuri-methi
Maharashtrian Chavali Chi Usal Recipe - Black Eyed Peas Curry which is a Maharashtrian Style Black Eyed Peas Curry is made with Black Eyed Peas which is the most common lentil used in most of the Indian households. The curry is a homemade spice curry made with fresh coconut, fennel seeds, and coriander seeds. The Chavali Chi usal is usually had with steamed rice and a Kokum curry which is a great combination for an afternoon meal. Serve the Maharashtrian Chavali Chi Usal Recipe can be had with , for your Sunday lunch. If you are looking for more more Maharashtrian recipes here are some: 4.916510504https://www.archanaskitchen.com/maharashtrian-chavali-chi-usal-recipe-black-eyed-peas-curry-recipe
Paneer and Green Peas Paratha Recipe Paneer and Green Peas Paratha Recipe is a high protein rich stuffed paratha recipe. Stuffed paratha is one of the famous breakfast dishes in North India. It is very important to incorporate good nutrition into your paratha as to give you a great start to the day. Peas and paneer are sauteed in a pan with everyday Indian spices and then filled into a whole wheat flour dough to make tasty parathas. Serve the Paneer and Green Peas Recipe along with or just a by the side to relish your for your breakfast meal or lunch.  If you are looking for more Stuffed Paratha Recipe here are some : 4.900395778https://www.archanaskitchen.com/paneer-and-green-peas-paratha-recipe
Vaghareli Rotli Recipe - Roti Ka Poha Vaghareli Rotli or Roti Ka Poha is a crispy masala roti that is seasoned with asafoetida, red chillies and curry leaves, that makes a perfect breakfast or a tea time snack. If ever you have left over Phulka's, Puris, Chapati, Tawa Paratha or even thepla, tear them all up and toss it on the pan until lightly crisp along with a tadka.  The Rotli’s are either cut into small pieces or torn by hand and then tossed in seasoning that is filled with texture and flavor. Serve this dish along with bowl of fruits and a hot cup of Cha. The dish also tastes great when topped with finely chopped tomatoes, onions, cucumber along with Sev, making it fresh and perfect for weekend breakfast or an afternoon snack. Serve the Vaghareli Rotli Recipe (Roti Ka Poha) along with a hot cup of  for breakfast or as a tea time snack. You may also like to try other leftover roti recipes and enjoy them at your home.4.890543415https://www.archanaskitchen.com/vagharela-rotli-s-roti-ka-poha
Vazhakkai Poriyal Recipe - Raw banana Roast With PepperVazhakkai Poriyal Recipe is a classic tamil nadu style poriyal which is also made ayurvedic without the addition of red chillies, onion and garlic. This poriyal made from raw banana tossed in asafoetida and black pepper makes it super delicious and tasty. The dish is very quick and easy to prepare and kids will love to try this recipe as it is flavorful and tasty. Raw banana is equally nutritious vegetable as it is diabetic friendly and has lots minerals, vitamins and a good source of fiber. Serve the Vazhakkai Poriyal Recipe - Raw banana Roast as side dish along with  and  for a delicious weekend lunch. If you are looking for more Raw Banana Recipes here are some : 4.963235294https://www.archanaskitchen.com/vazhakkai-vendhaya-keerai-varuval-recipe-raw-banana-stir-fried-with-dried-fenugreek-leaves-recipe
Simple Winter Salad With Beet, Carrots & Feta Recipe is a comforting salad made with simple ingredients that are locally available. These juliennes of vegetables are tossed with a spicy and sour dressing made from an equal proportion of oil and lemon juice. To provide nuttiness to the salad it is also tossed with sunflower seeds which bring in the crunch. The salad is then topped up with crumbled feta cheese that has been coated with olive oil and seasoned with oregano seasonings. Serve the as a light appetizer for a party along with . If you are looking for more salad recipes here are some of our favorites :   4.909184727https://www.archanaskitchen.com/simple-winter-salad-with-beet-carrots-feta-recipe
Spicy Mexican Layered Chilli Rice Recipe is a lovely rice preparation of rice tossed in butter and herbs and layered with the classic rajma mexican chilli.  A dish out of the box that your family will appreciate as a weekend meal, paired with other mexican delicacies.  Serve   as a main course for a Mexican meal along with   and   as an appetizer or with yet another main dish of  . Make a   as a dessert to finish of the meal.4.886467309https://www.archanaskitchen.com/spicy-mexican-layered-chilli-rice-recipe
Jowar Atta Roti Recipe - Sorghum Wheat Phulka Recipe is a must try Indian bread that you can serve along with Indian curries and sabzi. To make the Jowar Atta Roti equal portion of jowar flour and wheat flour is mixed together with some salt, water and oil. Adding atta helps to roll the rotis easily. These rotis are best enjoyed hot fresh out of the tawa. Did you know:Jowar is a millet which is rich in protein, iron and copper and it plays a crucial role in cellular function and repair. The rich quantity of potassium present in the flour helps to lowers the cholesterol and manages blood pressure level. Since it is a complex carbohydrate it releases sugar slowly and hence is diabetic friendly.  Serve the along with ,  and   to make it a complete meal. If you are looking for more Roti Recipes here are some : 4.779814004https://www.archanaskitchen.com/jowar-atta-roti-recipe-sorghum-wheat-phulka-recipe
Green Beans Paruppu Usili Recipe - Iyengar Style is a wholesome and high protein side dish which is served along with a mor kuzhambu or vatha kuzhambu. Toor Dal is soaked and ground along with red chillies, turmeric and salt and then steamed to make dal cakes also known as paruppu idli. Once the dal is steamed, it is crumbled and tossed along with asafoetida, curry leaves and steamed vegetables. Serve  along with and for a weekday meal.  If you like this recipe, you can also try other recipes such as4.915646709https://www.archanaskitchen.com/green-beans-paruppu-araichu-recipe-paruppu-usilli
Udupi Red Parboiled Rice Shavige RecipeShavige, a popular Udupi Indian breakfast recipe prepared with Red parboiled rice dough. Though it is labour intensive but the end result is all worth it. One can relish it with rasayana / sweet coconut milk / season as lemon sevai. Do try and enjoy this age old recipe.  Serve Shavige along with or you can make other recipes like If you like this recipe, you can also try other Udupi recipes such as4.909090909https://www.archanaskitchen.com/udupi-red-parboiled-rice-shavige-recipe
Zucchini, Corn And Smoked Cheese Muffins RecipeZucchini, Corn And Smoked Cheese Muffins is a savory muffins recipe perfect for school snack box. These muffins can be baked over the weekend and store in an airtight box in the fridge. Snacks like muffins add great variety to the evening teatime snack or the school lunch box. It can also be a great bake treat to serve for the tea party with friends. Serve Zucchini, Corn And Smoked Cheese Muffins with or on its own, either ways it tastes delicious.  Other recipes that you can try are:4.899766900https://www.archanaskitchen.com/zuchinni-corn-and-smoked-cheese-muffins
Appalam Vatha Kuzhambu Recipe - Papad In Tamarind GravyThe Appalam Vatha Kuzhambu is a classic south indian preparation which has delicate flavours from the papad and the onions along with sambar powder simmered to make a spicy and tangy curry.  You can use any papad of your choice, however the ulundu appalam or the urad dal papad tastes best in this vathal kuzhambu. Serve the Appalam Vatha Kuzhambu along with hot  ,   and   for simple and delicious weekend lunch. If you like this recipe, you can also try other Papad recipes such as4.945802338https://www.archanaskitchen.com/appalam-vathal-kuzhambhu-recipe-papad-in-tamarind-gravy
Cheesy Spinach Open Toast RecipeCheesy Spinach Open Toast is a lip-smacking appetizer with the delicious combination of spinach and cheese. This recipe is something which will not only be loved by kids but also adults. Cheesy spinach open toast is a perfect appetiser to be served for the parties or such other occasions. Green chilies can be added if more spiciness is preferred. You can have it during breakfast, brunch or during an evening tea. Serve Cheesy Spinach Open Toast with and a glass of wine for a classy weekend dinner or brunch. If you like this recipe, you can also try , and .4.860163383https://www.archanaskitchen.com/cheesy-spinach-open-toast-recipe
Pachai Payaru Payasam Recipe - Green Moong Dal PayasamPachai Payaru Payasam Recipe is a Green Moong Dal Payasam, where the green moong dal is boiled and dunked in creamy smooth coconut milk, then flavoured with intense cardamom powder, sweetened with rustic and earthy jaggery and finally served with cashew nuts fried in ghee !  Serve Pachai Payaru Payasam Recipe along with a South Indian meal that consists of ,  ,  ,  ,  . 4.913312693https://www.archanaskitchen.com/pachai-payaru-payasam-recipe-green-moong-dal-payasam
Grilled Cheese Chocolate Sandwich RecipeGrilled Cheese Chocolate Sandwich Recipe is a popular sandwich available in the street stalls of Mumbai. These sandwiches are so delicious that you can't stop at one.  I have used Britannia Mexican Chilli Cheese Spread which has a slight note of spiciness to it. You can use any chocolate or chocolate spread of your choice.  I grated the milk chocolate and added them to the sandwich.  Then there is grated  Britannia cheese which is also added along with the spread and baked.  The best thing about the britannia cheese block is that it grates effortlessly and melts like magic. You can grate it on your dosas, sandwiches, au gratin and yes they go on almost everything! Grilled Cheese Chocolate Sandwich fresh out of the oven smells and tastes delicious. They are irresistibly good and a must try recipe. Serve Grilled Cheese Chocolate Sandwich with  and   for  a special weekend breakfast. Try some of our other delicious sandwich recipes:      4.903508772https://www.archanaskitchen.com/grilled-cheese-chocolate-sandwich-recipe
Pudina Shavige Recipe - Pudina Semiya Upma RecipeThe Pudina Shavige Recipe is a delicious Karnataka style Pudina Semiya Upma Recipe which is healthy packed with taste. The shavige also known as semiya is made from foxtail millet vermicelli but you can also use the normal ones or even the rice vermicelli. Usually the mint goes really well with chutneys and pulao but adding them to the shavige will create a nutritious and flavor meal. It also has few roasted peanuts and urad dal for the crunch that you can get from every bite of it. Serve the Pudina Shavige Recipe along with , and fruit bowl to relish your morning breakfast.  If you are looking for more recipes such as :4.923063255https://www.archanaskitchen.com/karnataka-style-pudina-shavige-recipe-mint-vermicelli-recipe
Mysore Masala Dosa Made With Ragi Dosa BatterMysore Masala Dosa Recipe is a famous breakfast dish among the  Southern part of India. In this recipe we have used a ragi idli dosa batter to make the Masala Dosa. Traditionally, idli boiled rice and urad dal, along with some jaggery is used to make the dosa. Dosa is considered to be the most often had breakfast as the batter is present most households in Karnataka & Tamil Nadu. The is usually made and fermented the day before so that you get a nice crispy and soft dosa. The only difference between the normal masala dosa and is the that is made and smeared to the insides of the dosa before adding the potato masalat. We have added a slight twist by making the dosa batter with ragi to keep it healthy. Serve this e along with south Indian & to make your breakfast complete. If you like this recipe of , here are a few more Dosa Recipes you must try : 4.915685059https://www.archanaskitchen.com/mysore-masala-dosa-recipe
Sorakaya Masala Curry Recipe - Andhra Style Sorakaya Curry or is a simple and tasty Andhra Style curry where Bottle Gourd/Lauki is cooked with simple . This recipe is simple to make and therefore its perfect to make during busy mornings to pack in your lunch box. Did you know -  is a vegetable high on water (about 92%) and is a rich source of vitamin C, K and calcium. It helps in maintaining a healthy heart and brings down bad cholesterol levels. It is low in saturated fat, cholesterol, high in dietary fibre. Serve  along with , and for your weekday lunch or dinner.  If you like this recipe of , you can also try other Bottle Gourd recipes that you can make for your Vegetarian dinner:4.917884781https://www.archanaskitchen.com/sorakaya-masala-curry-recipe-south-indian-style-bottle-gourd-curry
Menthe / Fenugreek Seeds Tambli Recipe (Karnataka Recipes)Here's a bowlful of simple, healthy and comforting side dish, that's great to cool your body naturally. Tambli is a very traditional Karnataka dish which our grannys have been making from many years . Thambli is mild, medicinal and soothing dish that makes a meal wholesome. For better understanding we can call term tambli as medicated buttermilk / a type of raita / cold soup .You can prepare tambli with anything and most of them takes just 10 mins.Today it is " Menthe Tambli ( Tambuli ) / Fenugreek Seeds Tambli ". This fenugreek tambli is a great diabetic friendly dish too . Serve the Menthe / Fenugreek Seeds Tambli as a side dish along with your main course meal for lunch or dinner. If you like Yogurt Based Recipes then you must try some of our favorites4.925035361https://www.archanaskitchen.com/menthe-fenugreek-seeds-tambli-recipe-karnataka-recipes
How To Cook Pasta | Penne - Spaghetti - Fusilli - Farfalle Cooking pasta is a very simple process, however it is important to note that cooking the pasta to "Al Dente" is extremely important. Al dente described when pasta or rice is cooked in such a way that it has a firm bite and not a soft melt in the mouth bite. It is the ideal consistency for pasta which involves a brief cooking time, draining the water and rinsing it in cold water to prevent the cooking process. 4.913385827https://www.archanaskitchen.com/how-to-cook-pasta-penne-spaghetti-fusilli-farfalle
Bengali Style Mangsher Jhol Recipe-Mutton Curry‘ ’ and Sundays are synonymous in Bengali kitchen. I remember my childhood days when Sunday used to be dance classes in the morning, ‘Tekona Porota’ and ‘Aloo Chorchori’ for breakfast or ‘Luchi-Sada Aloor Chorchori’ for breakfast and Chicken Curry or Mutton Curry for lunch was a must. I still remember when Maa used to grind the masalas in ‘shil-nora’ (a traditional way of grinding spices with the help of a oblong stone piece on a large stone square piece). And the flavour or freshly ground spices were unparalleled to any branded spice powder. The red coloured gravy with plump big potatoes was added attraction. Even the gravy and the potatoes taste better on next day. It is a specialty of Bengali cuisine that we add vegetables specially potato in fish curry or chicken/mutton curry. This is the recipe that I have seen cooked in our home. I believe cooking and a taste is very personal thing especially for this mutton dish every family has its own recipes.  Serve this delicious  along with for a weekend dinner. You can also serve  as a dessert to end your scrumptious meal. If you like this recipe, you can also try other Mutton recipes such as4.919429185https://www.archanaskitchen.com/mangsher-jhol-recipe-bengali-style-mutton-curry
Chicken Meatball Tacos RecipeChicken Meatball Tacos Recipe includes delicious meatballs made of juicy mince chicken mixed with spices and herbs, crispy taco shells, and some lip smacking Mexican flavours like refried beans, cheese, guacamole.  It is a fabulous dish for any dinner party where these tacos can be served as appetizers or great to be served at a high tea party as well.  Serve Chicken Meatball Tacos along with for a delicious weekend dinner and end it with a . If you like this recipe, you can also try other Mexican recipes such as  4.919028340https://www.archanaskitchen.com/chicken-meatball-tacos-recipe
Sindhi Dal Pakwan Recipe - A Delicious Sindhi BreakfastSindhi Dal Pakwan is a popular and a royal breakfast dish in Sindhi community. The crisp deep fried are served with simple Chana dal, garnished with chutney and chopped onion.The Pakwan accompanied with dal is often served in various special occasions and even in regular days for breakfast.  If you like this recipe, you can also try other Dal recipes such as4.900321543https://www.archanaskitchen.com/sindhi-dal-pakwan-recipe
Sundried Tomatoes And Shiitake Mushroom Quiche RecipeSun dried Tomatoes and Shiitake Mushroom Quiche is a scrumptious homemade Puff/ Filo (Phyllo) Pastry topped with delicious onion relish and sundried tomatoes with shiitake mushrooms. This recipe is a bit time consuming as it has homemade phyllo pastry but you can use readymade and cut down on the cooking time. It is a perfect dish to be enjoyed as a mini meal or as during hi-tea. It takes about an hour to do the preparations and about 30 to 40 minutes to cook. Serve Sundried Tomatoes And Shiitake Mushroom Quiche Recipe for lunch or dinner with   and a bread like   or  . If you like this recipe, you can also try more quiche recipes like4.912175649https://www.archanaskitchen.com/sundried-tomatoes-and-shiitake-mushroom-quiche
Naga Style Chicken With Bamboo Shoot RecipeChicken with Bamboo shoot recipe is an another Nagaland cuisine delicacy.  This recipe doesn't need any oil, and the spiciness of green chilies and taste of Bamboo shoots makes it a unique recipe. A simple nutritious and healthy recipe with goodness of chicken.  It just take 30 to 40 minutes to be plated. Serve Naga Style Chicken With Bamboo Shoot Recipe warm with  and   for a simple weekend meal for your family.  If you like this recipe, here are a few more chicken variants that you can also try4.872313527https://www.archanaskitchen.com/naga-style-chicken-with-bamboo-shoot-recipe
Gutti Vankaya Recipe - Andhra Style Stuffed BrinjalThis Gutti Vankaya Recipe is an Andhra and Telangana speciality of making stuffed eggplant. Eggplant or brinjals are cooked with a spicy peanut based stuffing and gravy base. Serve the Gutti Vankaya recipe can be served as a side dish with Biryani or goes well with or . Here are few more creational possibilities with brinjal4.847999103https://www.archanaskitchen.com/gutti-vankaya-recipe-andhra-style-stuffed-brinjal
How To Boil Eggs At Home - Boiled Eggs RecipeBoiled Eggs Recipe is a simple recipe which can be a protein booster in the morning or as a mid meal time snack. But though the boiled eggs seems simple enough to prepare, we could either undercook or overcook the eggs. You can carry a boiled egg along with lunch to office, college or school, or have them seasoned with a dash of salt and pepper. These boiled eggs can also be included in making ,   or in making simple  . Two boiled eggs with a glass of  will make a fulfilling breakfast or they can be put together with scallions and sun dried tomatoes for   to accompany meal. A boiled egg contains about 6% of recommended Vitamin A, 5% of folate, 10-15% Vitamin B complex and 22% of selenium of the RDA. This also has good proteins and less calories (about 77).4.915320607https://www.archanaskitchen.com/boiled-eggs-recipe
Murungai Keerai Kollu Kuzhambu - Drumstick Leaves Horse Gram CurryThe Murungai Keerai Kollu Kuzhambu Recipe is a wholesome tangy curry that is made from horse gram dal and drumstick leaves - both of which being super foods for a healthy diet. Serve this curry along with a bowl of hot rice for a comforting weeknight dinner. Chettinad cuisine is one of the most popular cuisines of Southern India, that is packed with a few essential ingredients and that is the baby onion and the black peppercorns. And this Kuzhambu is packed with flavors of just that.  Did you know Drumstick leaves is known for its excellent source of nutrition and is natural energy booster. Drumstick leaves also known as Moringa, helps lower blood pressure, blood sugar in diabetics and is a also sleep aid. Its detoxifying effect may come from Moringa's ability to purify water. Moringa acts as a coagulant attaching itself to harmful material and bacteria. The Murungai Keerai Kollu Kuzhambu Recipe is a perfect dish to go along with some steaming hot rice, and Appalam. Serve it for lunch or dinner and you will surely enjoy this spicy curry. If you like recipes from Chettinad, then you must try some of the favorites like 4.929236499https://www.archanaskitchen.com/murungai-keerai-kollu-kuzhambu-drumstick-leaves-horse-gram-curry
Rajasthani Dal Bati Churma Recipe | Dhaba Style recipeRajasthani Dal Bati Churma Recipe is a very traditional recipe from Rajasthan and one if the favorites at home. The Baatis are made from whole wheat flour, sooji and ghee with the addition of ajwain that adds to the delicious flavor of the baati. I like to personally use freshly ground wheat for certain dishes like baati as it brings out the best flavors. The dal is usually a combination of multiple dals and I keep making variations to the dal to give the family a fresh taste. Serve the Rajasthani Dal Bati Churma for a wholesome weekend lunch or even for parties with friends. If you like this recipe, you can also try other recipes such as4.902919402https://www.archanaskitchen.com/rajasthani-dal-baati-churma-recipe
Rava Kesari Bhath - South Indian Sooji Halwa Recipe Rava Kesari Bhath/Sooji Halwa Recipe is a pudding made from semolina, flavored with saffron and other spices topped with nuts. In most parts of Southern India, Kesari is served as part of an offering to God during festivities. Serve the Rava Kesari Bhath/Sooji Halwa Recipe along with and the combination is known as Chow Chow Bhath. Here are some other popular breakfast and tiffin delicacies from the state of Karnataka that are also equally enjoyed by all:4.886803185https://www.archanaskitchen.com/rava-kesari-bhath-sooji-halwa-a-classic-semolina-breakfast-pudding
Thakkali Sadam Recipe - Spicy Tomato RiceTomato Rice popularly called as Thakkali Sadam in South India is a very quick to make rice dish that is packed with flavours from tomatoes, cardamom, and the sambar powder. Most often I like to make it more nutritious by adding some grated carrots to it as well. The Thakkali Sadam tastes delicious when served along with a raita and some papad. This rice also makes a perfect lunch box for kids, as they find it easy to eat and tasty too. Serve Thakkali Sadam recipe along with and for a weekday lunch or dinner. If you like this recipe, you can also try other rice recipes such as4.881343817https://www.archanaskitchen.com/thakkali-sadam-spicy-tomato-rice
Bavarian Mushroom Sauce RecipeBavarian Mushroom Sauce Recipe is a quick and easy sauce that is creamy, made with very few ingredients that are likely already available in your pantry. A perfect blended taste of mushroom, it serves as a spreadable sauce or condiment too. It  Mushrooms are an exceptionally nutrient-dense food, with one serve offering a surprising amount and array of essential nutrients. Mushrooms are naturally low in sodium, fat, cholesterol, and calories and have often been referred to as "functional foods." The fibre, potassium and vitamin C content in mushrooms all contribute to cardiovascular health and help regulate blood pressure. 4.928940568https://www.archanaskitchen.com/bavarian-mushroom-sauce-recipe
Punjabi Toor Dal Tadka Recipe Using Preethi Electric Pressure Cooker and rice is the ultimate comfort food and it is made with basic ingredients found in every Indian home. Dal tadka is found on most restaurant menus and every Indian loves a home cooked dal. Punjabi Toor Dal Tadka Recipe  is a very nutritious high protein lentil dish that is simple to prepare. Dal takes time to cook and hence it is usually made in a pressure cooker. We have made the dal in the Preethi electric pressure cooker which is like an insta post. It helps in making cooking real easy and simple especially for working professionals who are hard pressed for time. From sautéing the masala to cooking of the dal all can be done in a single pot and there is no need to monitor the number of whistles. Serve along with ,    and   for a nutritious and satisfying meal.  If you like this recipe, you can also try other Dal recipes such as4.910023900https://www.archanaskitchen.com/punjabi-dal-tadka
Turai Moong Dal Recipe - Turia Mag Ni DalTurai Moong Dal, also known as Turiya Mag Ni Dal, has a subtle sweetness that it gets from the ridge gourd (turai) itself. When combined with some spices and cooked along with the lentils it imparts a soft and tender texture to the palate.   Serve this along with  and   that are almost necessity to be made along with this dish. Another favorite combination that we love is to pour a ladle full of Turai Moong Dal over hot bowl rice topped with melted ghee. Here are few more curry recipes to try4.923192771https://www.archanaskitchen.com/turai-moong-dal-recipe
Indian Beaten Coffee Recipe | Dalgona CoffeeNorth Indian's love to have a beaten coffee made from instant coffee powder, from a very stark contrast to a south indian who will vouch for a hot piping decoction coffee. This very similar to the   is absolutely delicious. The only difference is that once the coffee is beaten, milk is mixed along with it to make a hot cup of coffee. Where as in Dalgona Coffee, the beaten coffee is added like a whipped cream over the milk. Either of which can be had hot or cold and be flavoured with cinnamon or cocoa to give it that delicious taste.  Serve  along with during your coffee break. If you like this recipe, you can also try other Coffee recipes such as4.881761190https://www.archanaskitchen.com/indian-beaten-coffee-recipe-dalgona-coffee
Aam Chunda Pickle Recipe - Gujarati Mango Chunda RecipeThe Chundo also known as Chunda or Khaman is a classic Gujarati sweet and sour mango pickle that is made with raw mangoes. Raw mangoes are grated and combined with sugar syrup and some spices to make this ever delicious Gujarati Chunda pickle.  and Chundo are a famous combination, that even children enjoy this pickle due to its sweet and sour taste. Here are a few more Pickle Recipes to try4.884208103https://www.archanaskitchen.com/chundo-chunda-a-classic-sweet-mango-gujarati-pickle-recipe
Maharashtrian Masale Baath Recipe - Spicy Vegetable Rice with Goda MasalaMaharashtrian Masale Bhat Recipe is a rice preparation from Maharashtra which gets it unique taste from the addition of Goda masala. The conventional provides the spicy and tangy flavour to this rice preparation. Along with rice plenty of colorful seasonal vegetables are also added to the Masala Bhath. Carrots are an excellent source of vitamin A, vitamin C needs and iron. It is the antioxidant beta-carotene that gives carrots their bright orange color. Beta-carotene is absorbed in the intestine and converted into vitamin A during digestion. Carrots are also the powerhouse of fiber, vitamin K, potassium, folate, manganese, phosphorous, magnesium, vitamin E, and zinc. Serve Maharashtrian Masale Bhat Recipe along with   and    for the flavorful weekday lunch.  Here are few more similar recipes to try4.902502802https://www.archanaskitchen.com/maharashtrian-masale-baath-recipe-spicy-vegetable-rice-with-goda-masala
Mambazha Mor Kuzhambu Recipe - Ripe Mango Mor Kuzhambu is a delicious mango curry made from ripe mangoes simmered in a delicious coconut and yogurt based gravy. The Mor Kuzhambu is also popularly known as Pulissery in Kerala and is often made with a variety of vegetables like ripe bananas, ash gourd, capsicum, drumstick, lady's finger and carrots used either just as one vegetable or as a combination of 2 vegetables. Serve Mambazha Mor Kuzhambu Recipe along with , and for a weekday meal. If you like this Mambazha Mor Kuzhambu recipe, you can also try other which you can make for your everyday meals:4.866964785https://www.archanaskitchen.com/mambazha-mor-kozhambu-recipe-mango-mor-kozhambu
Punjabi Black Chickpea Curry Recipe - Kale Chane Ki Sabzi or Kala Chana are rich and protein and thus provides energy to our body. These can be used to prepare curries, side dishes, stir fries, etc. Here, we have shared a flavourful and delicious recipe of in which Black Chickpeas is cooked with the everyday masala. This recipe is easy to make and thus you can include it in your everyday diet. You can also pack this protein rich curry in your lunch box along with Steamed Rice and Phulka.  Serve  along with , and for a weekday meal. You can also pack the same meal in your lunch box. If you like this curry, you can also try other that you can make for Indian Vegetarian dinner:4.929768705https://www.archanaskitchen.com/punjabi-black-chickpea-curry-recipe-kale-chane-ki-sabzi
Alfredo Spaghetti with Roasted Mushroom & Broccoli RecipeAlfredo Spaghetti with Roasted Mushroom & Broccoli Recipe is a comforting meal made with spaghetti pasta and tossed with creamy and rich Alfredo sauce. In order to add the extra crunch to the whole dish we have added Mushroom and broccoli but you can be creative to add any vegetables of your choice. Make sure you sauté or blanch the vegetables before adding it to the Pasta. Serve Alfredo Spaghetti with Roasted Mushroom & Broccoli Recipe along with .  If you are looking for more Pasta Recipes here are some : 4.270633397https://www.archanaskitchen.com/alfredo-spaghetti-with-roasted-mushroom-broccoli-recipe
Quick And Easy Chilli Bean Dip Recipe With ChipsThe  is a quick and easy dish, that you can make by simply whipping up some baked beans, spicing it up with tabasco sauce and adding the creaminess with a cheese spread. Give this recipe a try for parties and you will thank us. Serve the  along with as an appetizer for parties. If you are looking for more Dips here are some of our favourites : 4.902325581https://www.archanaskitchen.com/quick-and-easy-chilli-bean-dip-recipe-with-chips
Spicy Seafood Stew Casserole With Tomatoes And Lime RecipeLooking for healthy, light, filling dinner/lunch recipes? I have just a perfect recipe for you. It’s Seafood stew with tomatoes and lime. It has potatoes and carrots for adding more nutrients to the dish. This dish uses minimal oil and has a perfect balance of spice and tang. So thinking of healthy dishes to include in your menu plan, then this dish is just apt. Go ahead add it to your menu plan, and enjoy the dish. I have used coconut milk and olive oil in the stew. Coconut milk and seafood are best friends; the flavor of the dish is just perfect. Serve Spicy Seafood Stew Casserole With Tomatoes And Lime along with steamed rice for a weekend lunch or dinner. If you like this recipe, you can also try other Seafood recipes such as4.938356164https://www.archanaskitchen.com/spicy-seafood-stew-casserole-with-tomatoes-and-lime-recipe
Tomato Jam RecipeMaking Tomato Jam at home is very easy. It has no added preservatives yet it stays good for a long time and tastes great too. This jam recipe preserves its fresh flavour with nothing but sugar, salt and lime followed by proper storage. I am sure you will enjoy making tomato jam at home. Serve Tomato Jam during breakfast on toast and along with a cup of . If you like this recipe, you can also try other jam recipes such as4.932686287https://www.archanaskitchen.com/tomato-jam-recipe
Cheese and Bacon Pinwheels RecipeTo perk up any appetizer all you need is some cheese. And imagine the taste of bacon and cheese together! This cheesy appetizer- Cheese and Bacon Pinwheels Recipe is easy to make and is a crowd pleasure in any party. Kids will scarf it down all by themselves. Pinwheels can have any spread and any filling. This version of Cheese and Bacon Pinwheels recipe has cream cheese spread with bacon bits, cheddar cheese, and green onions sprinkled generously on the filling layer. Rolled into wheels and baked to perfection, these cheese pinwheels are sure to win your heart. You can serve Cheese and Bacon Pinwheels Recipe with and  to make it a complete meal.  If you like this recipe, have a look at our other appetizer recipe ideas4.938864629https://www.archanaskitchen.com/cheese-and-bacon-pinwheels-recipe
Thotakura Pappu Recipe (Toor Dal with Amaranth Leaves)Thotakura Pappu Recipe (Toor Dal with Amaranth Leaves) is a very delicious dal recipe that is comforting to have it with a nice steamed rice and poriyal by the side. Amarnath leaves is a powerhouse of Iron, minerals and vitamins. It is considered as one of the super food and Ayurvedic friendly as well. The dal is made in just one pot and cooked with toor dal along with onions, tomatoes which adds in extra flavor to the dish. In Andhra amaranth leaves are called as Thotakura and Pappu is called as dal. Serve the Thotakura Pappu Recipe with , to make it a complete meal. If you are looking for more Dal recipes here are some : 4.932218708https://www.archanaskitchen.com/thotakura-pappu-recipe-toor-dal-with-amarnath-leaves
Finger Millet Crepe Recipe with FruitsFinger Millet Fruit Filled Crepes made from Ragi or Finger Millet Crepes is a nutritious dish that is very quick to prepare. Loaded with essential vitamins and minerals, the crepe dessert can be put together quickly and is a blessing on especially hurried weekday mornings or when you have unexpected guests. Some more crepe recipes that you can try are:  4.923375364https://www.archanaskitchen.com/finger-millet-fruit-filled-crepes-ragi-fruit-roll
Maa Ki Dal Recipe - Punjabi Style Black Urad Dal Recipe Recipe which is a Punjabi style slow cooked Black Urad dal is similar to in many ways, as it uses the same lentils — whole urad dal with skins and some rajma . But Maa Ki Dal has a much lighter preparation and gets its classic taste from being slow cooked over hours, which lends depth of flavour. A typical specialty in Punjabi Cuisine, this dal is often preferred over the popular Dal Makhani which is usually savoured at restaurants or a thing for celebration meals. can be served with , and  for a comforting Punjabi meal. If you like this recipe, you can also try other which you can make for your everyday meals:4.906691580https://www.archanaskitchen.com/maa-ki-dal-recipe-punjabi-style-slow-cooked-black-urad-lentils
Stuffed Bharwa Tinda Recipe (Stuffed Apple Gourd) Stuffed Bharwa Tinda Recipe (Stuffed Apple Gourd) is a wonderful Punjabi style side dish made from the tender apple gourd that is stuffed along with tomato and onion gravy and cooked in a pressure cooker till the gravy has cooked along with the vegetables. The recipe uses a tender apple gourd as it is easy to stuff in the mixture whereas the mature ones have more seeds to be removed. The apple gourd have almost 94 percentage of water which has very less calories. The vegetable is known to be very soothing and mild for the digestive system. Serve the Stuffed Bharwa Tinda Recipe along with , and by the side.  If you are looking for more Stuffed Recipes here are some : 4.894836442https://www.archanaskitchen.com/stuffed-bharwa-tinda-recipe-stuffed-apple-gourd
Baked Polenta Fries RecipeBaked Polenta Fries Recipes is made out of cornmeal also known as corn rava and is a healthy replacement to the deep fried polenta fries or even your potato fries. First the corn meal is cooked in water and milk and mixed herbs and then cooled, cut into fries and then baked.   These fries have a crisp out and very soft inner, making them absolutely delicious. Polenta contains both protein and fiber to help a person feels full. It helps to keep your digestive system working properly. Polenta is also gluten free and hence is a good option for people looking at a gluten free diet. To top it all up polenta is also an excellent source of complex carbohydrates.  Serve Baked Polenta Fries Recipes as an appetizer along with a continental party meal of   and   .4.945054945https://www.archanaskitchen.com/baked-polenta-fries-recipe
Agathi Keerai Recipe is a delicious preparation of a South Indian dish, where the greens tend to be lightly bitter. The Agathi Keerai is rich in Vitamin, A, Iron and Calcium and helps building strong bones. The Agathi leaves can be consumed in the form of juice or a cooked vegetables to get the maximum benefit. can be served with and for a weekday lunch. If you like this recipe, you can also try other such as4.919254658https://www.archanaskitchen.com/agathi-keerai-recipe
Mushroom Dumpling Recipe With Potatoes (Momos)The Mushroom Dumplings Recipe is a simple, yet delicious recipe that can be had steamed or pan fried. These Mushroom Dumplings are combined along with green chillies and potatoes, giving it a twist to the traditional recipe. The dumplings are very popularly called momo's in India and make perfect party appetizer or even a snack for kids.  Serve the Mushroom Dumplings along with a hot and spicy   as a tea time snack or as an appetizer for parties with  . If you like this recipe, try more recipes like4.930856553https://www.archanaskitchen.com/mushroom-dumpling-recipe-with-potatoes-momos
Pumpkin Kofta Curry RecipePumpkin Kofta Curry Recipe is a lighter version of a creamy and rich kofta curry. The koftas are made from a roasted pumpkin that is mashed to form a pulp and mixed along with besan and corn meal to bind. Then these are fried on to a kuzhi paniyaram pan until it crisp up. The crispy koftas are then dunk in a yogurt based spice curry. Pumpkin is considered as squash that is rich in Vitamin C and potassium. It is also good for the heart and rich in antioxidants.  Serve the Pumpkin Kofta Curry along with phulka, naan or along with a by the side.  If you are looking for more   here are some: 4.919106317https://www.archanaskitchen.com/pumpkin-kofta-curry-recipe
Dill Leaves Toor Dal Recipe - Shepu/ Suva Dal recipe is a delicious dal that can be cooked every day for lunch. Dill leaves is also called as Suva in Hindi, Sabsige Soppu in Kannada, Shepu in Marathi. The dill leaves incorporated into the dal helps to enhance the flavour of the dal. The dal is made in no time, all you require is a pressure to cook all the ingredients in one pot along with the addition of ghee. Dill leaves is a strong herb that helps to reduce cholesterol and is very good for digestion. It must be consumed in small amounts and can be included once a week in your meals to improve your immune system. Serve the along with   and   to make a wholesome weekend or weeknight lunch or dinner. If you are looking for more dal recipes here are some :   4.927132554https://www.archanaskitchen.com/dill-leaves-toor-dal-recipe-shepu-suva-dal-recipe
Milagu Sadam Recipe (Instant Pepper Rice)I consider the variety in rice dishes is a blessing! When you are in a hurry to cook up a meal or too lazy to make an elaborate meal, the variety of rice dishes come handy. Not just that, variety rice recipes works fantastic for left over rice. I can safely call it instant rice dish( all you need is left over rice to be ready in hand). Among all the variety rice recipes, Milagu Sadam or Instant pepper rice is the most simplest. It’s a straight forward dish which uses minimal, common ingredients from your pantry. Serve Milagu Sadam with or for a light and delicious weekday meal. If you like this recipe, you should also try other Rice recipes such as  4.903974178https://www.archanaskitchen.com/milagu-sadam-recipe-instant-pepper-rice
Restaurant Style Chettinad Style Fish Curry Recipe is a Spicy South Indian Style Fish curry which is best paired with 's or plain rice, the taste is different than the fish curry's we normally eat. Serve this delicious and full of flavour with 's or and for an everyday meal. If you like this recipe, you can also try other such as:4.882860041https://www.archanaskitchen.com/restaurant-style-chettinad-style-fish-curry-recipe
Thai Style Mung Bean Fritter RecipeThai Style Mung Bean Fritter Recipe is a very famous street food in Thailand where it is made from yellow mung beans and mixed along with some Thai flavors to create a delicious crispy fritter. The fritter taste amazing when had along with fresh chili coriander chutney. It is also found to be gluten free as it contains only mung bean and fresh herbs.  You can also keep it vegetarian by adding binding agents like maize flour, corn flour or whole wheat flour instead of Egg.  Serve the Thai Style Mung Bean Fritter Recipe along with  and .  If you are looking for more Thai recipes here are some :   4.832792208https://www.archanaskitchen.com/thai-style-mung-bean-fritter-recipe
Crunchy Asian Vegetable Salad Recipe With Honey Garlic DressingCrunchy Asian Vegetable Salad Recipe With Honey Garlic Dressing is a flavourful ribbon salad with a sweet, spicy and tangy dressing. Carrots, cucumbers, zucchini cut to resemble ribbons, along with spring onion greens tossed in flavourful ingredients like honey, ginger, garlic and lemon juice. The addition of sesame seeds made all the difference.  Serve Crunchy Asian Vegetable Salad Recipe With Honey Garlic Dressing along with   followed by a dessert of  .4.873534338https://www.archanaskitchen.com/crunchy-asian-vegetable-salad-recipe-with-honey-garlic-dressing
Caramelized Onion & Roasted Garlic Pasta Recipe is a popular Italian recipe that is done with fewer ingredients. The recipe is also easy to prepare and yummy to taste. This delectably luscious recipe leaves the Italian flavors dissolving into our taste buds. The Caramelized Onion & Roasted Garlic Pasta Recipe is a great inclusion to weekend brunch party at home. Serve  along with  and  for a weekday meal. Look at more of Pasta Recipes here:4.887133183https://www.archanaskitchen.com/caramelized-onion-roasted-garlic-pasta-recipe
Malai Kofta Curry Recipe - Creamy and Healthy Paneer Aloo Kofta CurryThe Malai Kofta recipe is a delicious preparation paneer and potato balls simmered in a spiced tomato gravy. This recipe of kofta is a healthy twist to the traditionally deep fried kofta recipes that you would make. I have used the to pan fry the koftas making them nutritious and tasty too. This recipe also does not use Onion and Garlic, making it a Satvik food. Serve Non Fried Malai Kofta Recipe with  and   and  for lunch or dinner. You can even serve the Malai Kofta for a indian dinner party menu. Take a look at more Kofta recipes to try4.901678090https://www.archanaskitchen.com/healthy-malai-kofta-recipe
Lauki Yakhni Recipe - Bottle Gourd In Yogurt Gravy is a yogurt based gravy. This gravy is different from other gravy as they don't contain garlic or onion. Lauki Yakhini Recipe Kashmiri dish where yogurt serves as the main ingredient. The gravy gets its flavor through cardamom and cloves. The dish is not too spicy and has very mild flavors. You can also try Yakhini with bitter gourd and cauliflower. Serve  along with and for an everyday meal. You can also pack this for your Lunch Box. You may also like to try other , try them at home and enjoy with your family:4.852207294https://www.archanaskitchen.com/lauki-yakhini-recipe-bottle-gourd-in-yogurt-gravy
Gujarati Methi Na Dhebra RecipeGujarati Methi Na Dhebra recipe is perfect tea time snack from the state of Gujarat. You can use either fresh methi leaves (fenugreek) or dried methi or kasuri methi, to prepare this dish. I have used fresh methi in this recipe. This is a heirloom recipe that I have learned from my grandma. Serve Gujarati Methi Na Dhebra recipe dabbed with along with a cup of pounded jaggery, , yogurt and for dinner or serve it with pickle for snack. If you like this recipe, try more recipes from Gujarati cuisine, like4.934130305https://www.archanaskitchen.com/gujarati-methi-na-dhebra-recipe
Overnight Pumpkin French Toast Baked Casserole RecipeOvernight Pumpkin French Toast Baked Casserole is an excellent weekend breakfast/brunch recipe. All the prep work can be done the night before, let it sit in the refrigerator and soak well. Next day all we need to do is heat up the oven and bake. The Pumpkin French Toast batter consists of eggs and different flavors of spices like cinnamon and nutmeg. Choose your favorite bread that is dense in nature from regular loaf to raisin thick swirl bread. With the goodness of pumpkin this is a french toast that would melt inside your mouth for every bite you take. Serve Overnight Pumpkin French Toast Baked Casserole along with   for a super filling breakfast. Other recipes that you can try are:4.850828729https://www.archanaskitchen.com/overnight-pumpkin-french-toast-a-baked-casserole-recipe
Thai Yellow Curry RecipeThai curries are our all-time favorites and Thai Yellow Curry Recipe is one of them. Thai Yellow Curry Recipe combines the yellow thai curry paste to flavour up assorted veggies and tastes great to side with Thai Jasmine rice. .Lemongrass is an aromatic healer and has a lot of health benefits. Lemongrass is an aromatic healer and has a lot of health benefits.  S Serve it with  and   for a complete meal. Here are a few more recipes that you might want to try : 4.908459870https://www.archanaskitchen.com/thai-yellow-curry-recipe
Dahi Ke Kebab Recipe | Dahi Kebab | Greek Yogurt KebabsThe Dahi Ke Kebab is a classic Mughlai appetizer that can make you a star in your parties. The kebab recipe that used greek yogurt (hung curd), flavoured along with saffron and a minimum set of spices and given a binding with a little paneer and cheese that brings out the delicious taste of the kebab.  Serve Dahi Ke Kebab along with for a house party. If you like this recipe, you can also try other Indian appetiser such as4.877321093https://www.archanaskitchen.com/dahi-ke-kebab
Andhra Style Vendakaya Charu Recipe - Ladies Finger Rasam Andhra Style Vendakaya Charu Recipe (Ladies Finger Rasam Recipe), anyone who is craving for a quick and comforting meal at home should try this Rasam recipe which will lift up your mood for the day. The rasam or charu is an authentic way of making a peppery flavored hot tamarind rasam. This rasam anhot rice is so comforting to be eaten as your lunch meal. Serve the Andhra Style Vendakaya Charu Recipe (Ladies Finger Rasam Recipe) with   ,  with a teaspoon of ghee to enrich the taste.  if you are looking for more Rasam Recipes here are some : 4.866618601https://www.archanaskitchen.com/andhra-style-vendakaya-charu-recipe-ladies-finger-rasam-recipe
Raw Papitha No Sambharo Recipe Raw Papitha No Sambharo Recipe is a hot papaya stir fry that is served along with Fafda and kadhi when you walk into the streets of Gujarat early in the morning. In this recipe the raw papaya is stir fried along with green chillies and salt making it absolutely refreshing and tasty for breakfast. Did you know: Raw papaya is a great fruit that holds a lot of benefits like it helps in losing weight, it is also diabetic friendly and aids is digestion. The fruit is rich in magnesium and potassium as well. Serve Raw Papitha No Sambharo along with , , and for a high protein breakfast.  If you are looking for more Gujarati Recipes here are some : 4.930910722https://www.archanaskitchen.com/raw-papitha-no-sambharo-recipe
Poosanikai Rasavangi Recipe - Ash Gourd Curry With DalPoosanikai Or Ash gourd Rasavangi is an authentic recipe from tamilnadu. In a Rasavangi, Ash Gourd is cooked with moong dal, chana dal , tamarind and fresh ground spices. Did you know: Ash Gourd is rich in vitamins and minerals. Ash gourd  is composed  primarily of water  (about 96%). So during summer just include this ash gourd rasavangi in your diet  to keep your body cool.  Serve along with  ,   and   for a complete  If you like this recipe of Rasavangi, here are a few more Tamilnadu Style Curry/Gravy Recipes4.914159941https://www.archanaskitchen.com/poosanikai-rasavangi-recipe-ash-gourd-curry-with-dal
Kashmiri Style Apple Tamatar Sabzi Recipe - No Onion No Garlic is a semi-gravy made with cubed apple cooked in a cinnamon infused tomato based gravy. It rightly brings out the flavour in the dish. As apples goes well with the cinnamon,the gravy is a sweet and tangy taste. The dish was found to be originally from Jammu and Kashmir. Since most of the Indian vegetarian gravies prefer using a vegetable, this dish provides a unique twist from the normal use of ingredients. Serve your sweet and tangy  with or  to make it a complete meal. If you are looking for more apple-based recipe here are some of our favourites:4.735697019https://www.archanaskitchen.com/apple-tamatar-sabzi-recipe-no-onion-no-garlic-spiced-apple-tomato-curry
Masala Akki Roti With Spinach Recipe - sarvapindi Sarvapindi also known as Akki roti in some areas, is a Telangana dish ( a state of India ) a famous snack or breakfast dish. It is traditionally made in two varieties either using green chilli paste or red chilli powder. They taste great either ways but might differ in appearance. These Masala Akki Roti with Spinach are filling and healthy, and can be served with  or yogurt. Other similar recipes you might like  4.899214660https://www.archanaskitchen.com/masala-akki-roti-with-spinach-sarvapindi-recipe
Oven Baked Sweet Potato Fries RecipeThese Oven Baked Sweet Potato (Shakkarkand/Ratala) fries are a great healthy alternative to Potato fries. This is also a great way to include sweet potatoes in your diet, on days other than religious fasts. Flavour them with your favourite spice mix and bake them till they are golden and crisp. Sweet, salty, spicy and crunchy they are an addictive snack! For a sweet version you can also dust them with cinnamon-sugar. Cornstarch is added to the coating to make the sweet Potato fries crisp. You can also use Potato or water chestnut flour. Serve the Oven Baked Sweet Potato Fries along with a or or Here are more similar recipes to try4.838962606https://www.archanaskitchen.com/oven-baked-sweet-potato-fries-recipe
Yeruvalli Kuzhambu Recipe | Iru Puli Kuzhambu | Tangy Coconut CurryThe Yeruvalli Kuzhambu Recipe also known as Iru Puli Kuzhambu is a very popular dish among the Tamil Brahmin and Kerala Tamil Brahmin community. This Kuzhambu recipe is made from freshly grated coconut, roasted fenugreek seeds, dried red chillies and cooked along with tamarind to make it a spicy curry. A variety of vegetables can be used for the Yeruvalli Kuzhambu Recipe. The most popular combinations are the drumsticks, carrots and green bell peppers or cut okra’s or eggplants. Experiment and add vegetables to suit your palate. The recipe below uses carrots and green bell pepper. The Yeruvalli Kuzhambu can be served along with hot steamed rice and dosa’s. Serve the   along with hot  for lunch and or even along with dosa’s. If you like this recipe, you can also try Dal recipes such as4.874747475https://www.archanaskitchen.com/yeruvalli-kuzhambu-recipe-tangy-coconut-curry-with-vegetables
Nellor Kathirikai - Nellor Brinjal Fry Recipe a rich and delicious brinjal curry made with roasted spices, onions and lots of other interesting ingredients that are ground into a smooth paste and mixed along with roasted brinjal. This dish is wonderful side dish that can go along with your tawa parathas or even a hot bowl of steamed rice. The curry has the right amount of spice levels that balances out the flavor and keeps you asking for more. Serve the along with some , or just with plain .  If you are looking for more here are some: 4.905349794https://www.archanaskitchen.com/nellor-brinjal-fry-recipe
Muttaikose Poriyal Recipe - Purple Cabbage Poriyal | Red Cabbage SabziThe is a very traditional South Indian dry vegetable made from cabbage. The Cabbage that is also called as Muttaikose in tamil is power cooked with a very simple seasoning if mustard seeds, curry leaves, salt and freshly grated coconut.  The purple cabbage adds in a lot of color and makes your meal plate look colorful as well. Purple Cabbage is an excellent source of vitamin K, vitamin C and vitamin B6. It is also a very good source of manganese, dietary fiber, potassium, vitamin B1, folate and copper and lot of other vitamins and minerals. Cabbage is a very diabetic friendly food as well. Serve the along with and topped with ghee for lunch or dinner. If you like this recipe, here are more from South Indian cuisine:4.952259560https://www.archanaskitchen.com/muttaikose-poriyal-recipe-purple-cabbage-poriyal
Thandu Keerai Puli Kuzhambu Recipe - Amaranth Greens in Tangy CurryThandu Keerai Puli Kuzhambu Recipe is a traditional Tamil Nadu Style tamarind based curry made with shallots or normal onion, sometimes with garlic and vegetables. It pairs well with the lentil based Kootus.  is simple to make and therefore you can include them into your everyday meals. The curry is spiced with roasted fenugreek seeds powder and sambar powder, which enhances the flavour of gravy. The addition of onion and garlic cloves adds a nice crunch to the dish. Also, make sure you use sesame oil to cook the Puli Kuzhambu, it enhances the flavour and taste. Serve   along with , , and for a Weeknight dinner.  If you like this recipe of Thandu Keerai Puli Kuzhambu, here are a few more that you can make for Lunch or Dinner:4.977077364https://www.archanaskitchen.com/thandu-keerai-puli-kuzhambu-recipe-amaranth-cooked-in-tamarind-sauce
Mexican Cheesy Chilli Bean Dip Recipe - Refried Bean Dip RecipeThe Mexican Cheesy Chilli Bean Dip Recipe is a delicious recipe that is inspired from the Mexican cuisine. The dip is made from refried beans and topped with cheese and baked. Its wholesome and nutritious and adds to the taste too. You can also make the Mexican Bean Enchiladas with this dip and tortilla chips or add it to a burrito wrap.  Serve Mexican Cheesy Chilli Bean Dip Recipe for your parties with . If you are looking for party dip recipes, consider these dips as well-4.910284464https://www.archanaskitchen.com/mexican-chilli-cheese-refried-bean-dip
Quick Roasted Vegetable Bread Pizza RecipeIf you like Pizzas, then you must try some of our favorites :4.886873921https://www.archanaskitchen.com/quick-roasted-vegetable-bread-pizza
Roasted Vegetable Pesto Tart RecipeA delicious pie crust that has a touch of sweetness and salt, baked to a flaky perfection and filled with roasted vegetables and pesto is a perfect one to make Roasted Vegetable Pesto Tart Recipe for one of those days when you have a large gathering of guests over. The crusts can be made about a week ahead and the vegetables and pesto can be roasted and kept a day ahead as well. Make it into tiny bite size tarts or four inch tarts or even wedges cut out from a large tart - it is simply delicious. Serve Roasted Vegetable Pesto Tart Recipe for an appetizer along with ,  and  . Here are a few more tart recipes you can also try to make4.875451264https://www.archanaskitchen.com/roasted-vegetable-pesto-tart
Restaurant Style Chicken 555 RecipeRestaurant Style Chicken 555 Recipe is a mouthwatering appetizer inspired from the popular food in the restaurant menu. Chicken is marinated with spices, with added rice flour, and semolina. Then the chicken along the marinade are shallow fried till crisp. This recipe can be prepared very easily and in no time. This can also be served for the unexpected guests during evenings. This is a high protein option that is also yummy.  Serve Restaurant Style Chicken 555 Recipe along with a meal   and   for a complete meal.  If you like this recipe, try more recipes like4.902803738https://www.archanaskitchen.com/restaurant-style-chicken-555-recipe
Stuffed Mooli Paratha Recipe (Radish Flat Bread)Stuffed Mooli Paratha Recipe is simple, wholesome healthy recipe that is made from grated white radish along with some spices is stuffed in a whole wheat flour dough. Stuffed Mooli paratha can be served for breakfast or any other meal, all throughout the year.  Serve Stuffed Mooli parathas on its own or with a  ,  or  of choice. : Pure Olive oil contains Vitamin E and many powerful antioxidants which are good for our body. With olive oil you can get all the necessary vitamins naturally, so you will not need to buy & take additional supplements / medicines in the future. Here are more stuffed paratha recipes that you can try4.924350772https://www.archanaskitchen.com/stuffed-mooli-paratha-recipe-radish-flat-bread
Asparagus Broccoli Fettuccine Pasta With Roasted Almonds Recipe is a simple creamy sauce, with the contrasting crunch of broccoli, asparagus and almonds - Asparagus Broccoli Fettuccine Pasta with roasted Almonds is a delicious and healthy pasta recipe, quick and easy to make. The addition of basil pesto gives a rich and delicious taste to the sauce, and perks up the pasta. Serve along with or Avocado, , crust bread on side and wine for weekend dinner. If you like this recipe, here are a few more delicious pasta recipes : 4.926470588https://www.archanaskitchen.com/asparagus-broccoli-fettucine-pasta-with-roasted-almonds-recipe
Nankhatai Recipe - A Spiced Eggless Indian CookieNankhatai - It is believed to have originated in a bakery in Surat when the Dutch had occupied it, serving the populace of Dutch living there. When the Dutch were leaving in the 1600s, the bakery was handed over to an Persian man who continued baking bread, but the demand for it reduced. So he sold hard and old bread, which turned out popular because it lasted longer. This crispy bread was known as Irani Biscuit. In its wake, the famous Nankhatai biscuit came with its rich and crunchy textures which was more suitable to the Gujarati population as it was eggless.  Serve Nankhatai along with hot for your tea time break.  If you like this recipe, you can also try other Cookie recipes such as4.915150455https://www.archanaskitchen.com/nankhatai-a-spiced-eggless-indian-cookie
Garlic Knot RecipeGarlic Knot Recipe is an oven baked Italian bread brushed with garlic butter spread with a soft crunch and a chewy quality that you will cherish. Pair it up with any pasta like Spinach Corn Pasta in Whole Wheat White Sauce and have a mouthful of garlic knot bite dipped in Low Fat Vegetable Dip Recipe with Herbs for a delicious treat. This alone can make a snack during tea time or it can be served as a starter for a dinner party. Serve Garlic Knots as a tea time snack along with a cup of and .4.892988930https://www.archanaskitchen.com/garlic-knot-recipe
Kaddu Simla Mirch Sabzi Recipe - Pumpkin Capsicum Sabzi Recipe makes a simple and quick weeknight dinner when served along with phulka and kadhi/dal. It is a simple stir fry where capsicum and pumpkin are cooked in everyday masalas. It is very easy to make and gets ready in no time, therefore you can make it for your everyday meals or pack it in your lunch box. Serve Recipe along with , and for a weekday meal. If you like this recipe, you can also try other that you can make for everyday meals:4.918228959https://www.archanaskitchen.com/kadhu-kadu-shimla-mirch-ki-sabzi-pumpkin-capsicum-vegetable
Gujarati Khatta Dhokla RecipeGujarati Khatta Dhokla is a healthy dal cake, made with a batter of rice and dals like - urad dal and chana dal, flavoured with ginger and green chilli which is steamed and seasoned with mustard and sesame seeds.  Being rich in proteins, Khatta Dhokla fits well into a lunch box meal or a light summer meal. Serve the Gujarati Khatta Dhokla with some  for a healthy weeknight dinner or even serve it as an appetizer for parties. Here are few more Gujarati Recipe Which you would like to try at your home.4.809190809https://www.archanaskitchen.com/gujarati-khatta-dhokla
Konkan Style Modachya Moongachi Amti Recipe-Sprouted Moong Bean Curry is a Konkani Style Sprouted Moong Bean Curry. Sprouted Moong Beans are a packed with proteins and are much healthier as compared to other lentils. This sprouted mung bean curry is a part of the very unique Konkan Cuisine of the coastal Maharashtra. Konkan cuisine predominantly uses desiccated or fresh coconut and kokum in its cuisine. Hence, the curry has a right balance of spice and tanginess. Serve with or steamed rice, and roasted papad for a filling weeknight dinner. See our other Konkan Style recipes-4.923029366https://www.archanaskitchen.com/modachya-moongachi-amti-recipe-konkan-style-sprouted-moong-bean-curry
Uppu Seedai Recipe - Krishna Janmashtami | GokulashtamiUppu Seedai or Cheedai is a traditional recipe made during the festival of Krishna Jayanthi also known as Gokulashtami, or Janmashtami. This festival is the most popular festivals amongst the Hindus. The Uppu Seedai (Salted Crisp Rice Marbles) and the Vellai Seedai (Sweet Rice Marbles) are made on this special festival for the Lord Krishna. Here are more recipes for the festivals4.885177453https://www.archanaskitchen.com/uppu-seedai-cheedai-a-gokulashtami-recipe
The Oat and Green Moong Dal Pesarattu-Savory Lentil Crepe RecipeThe Oats Pesarattu recipe is inspired from the classic South Indian dish “Pesarattu”. Pesarattu is a crepe that is made from lentils and rice, but in this recipe I have used Saffola oats in the recipe, adding to the nutritive value. The addition of green chillies and ginger, along with finely chopped cabbage, makes this Pesarattu a favorite even with children.  Serve the Oats Pesarattu along with jaggery and butter or along with   and   for a wholesome breakfast or even a weeknight dinner. Here are more crepe recipes to try4.916285154https://www.archanaskitchen.com/the-oat-and-green-moong-dal-pesarattu-savory-lentil-crepe-recipe
Rustic Rosemary Garlic Zucchini Bread RecipeThe Rustic Rosemary Garlic Zucchini Bread Recipe that is made from with spelt flour and a rosemary herbs. Spelt is an ancient grain that has lately made a comeback in North America, even though it has been popular through the decades in many European countries. Spelt is a non-hybrid distant relative to present day wheat. The ingredients are pretty wholesome, so if want to sneak in a few extra veggies onto a picky eater’s plate, this might be exactly what you are looking for. The exterior of the bread has a rustic texture with a gorgeous golden crisp crust. The inside of the Rustic Rosemary Garlic Zucchini Bread is chewy, soft, yet robust and delicious. The garlic and rosemary pair awesomely with the flavors in this Zucchini Bread.  Serve the Rustic Rosemary Garlic Zucchini Bread along with   for weekend dinner. Other recipes that you can try are:4.838554217https://www.archanaskitchen.com/rustic-rosemary-garlic-zucchini-bread-recipe
Ridge Gourd Tambli Recipe - Spicy Ridge Gourd in Coconut CurryRidge Gourd Tambli combines the traditional preparation of tambli, a cold curry made with curd (or buttermilk) with ground spices and coconut, with the humble ridge gourd. Many mistake this to be a tasteless, fibrous vegetable, but it has innumerable health benefits. By combining it with a cold curry, best had with hot rice and a dollop of ghee, it makes a comforting and wholesome main component of any South Indian meal.  Ridge gourd has many nutritional benefits as it is loaded with fibers, vitamins, and minerals. From an Ayurvedic point of view, ridge gourd increases vata and kapha, but it cools down and pacifies the dosha pitta in the body. Known to be an effective blood purifier, it boosts liver health too. Also very low in saturated fat and cholesterol, it is an ideal vegetable to include in a diet for those who are looking for weight loss. If you like this recipe, you can also try other recipes such as4.891829689https://www.archanaskitchen.com/ridge-gourd-tambli-recipe-spicy-ridge-gourd-in-coconut-curry
Vellai Seedai Recipe - Krishna Janmashtami | Gokulashtami RecipeVellai Seedai or Cheedai is a traditional recipe made during the festival of Krishna Jayanthi also known as Gokulashtami, or Janmashtami. This festival is the most popular festivals amongst the Hindus. The Uppu Seedai (Salted Crisp Rice Marbles) and the Vellai Seedai (Sweet Rice Marbles) are made on this special festival for the Lord Krishna. Here are more festival recipes to try  4.852830189https://www.archanaskitchen.com/vellai-seedai-or-cheedai-a-gokulashtami-recipe
Whole Wheat Pancake Recipe With Banana, Honey And NutsThe Whole Wheat Pancake Recipe along with bananas can make a very quick healthy and wholesome breakfast. The goodness of whole wheat, coupled with almond powder and eggs makes the pancakes filling and nutritious. Serve the Whole Wheat Pancake Recipe with bananas drizzled with honey or any other seasonal fruit of your choice, along with . Here are a few more pancake recipes to try4.885099338https://www.archanaskitchen.com/whole-wheat-pancakes
Bharwa Lauki Recipe - Stuffed Bottle Gourd is a stuffed gravy dish which is prepared with the combination of creamy gravy and stuffed paneer bhurji. You can give this recipe a try as it is an easy way to make your family eat a regular vegetable with a twist and this recipe will definitely change your view to Bottle gourd. Who knows it may beat any of your favourite recipes?  Serve the along with  , and for an everyday meal. If you like this, you can also try other Stuffed Recipes like4.931524008https://www.archanaskitchen.com/bharwa-lauki-stuffed-bottle-gourd
Tandoori Aloo Tikka Recipe - Indian Spiced Roasted Smoked PotatoesHere is a lip smacking recipe of that is packed with flavours from ginger, garlic, chaat masala, mint leaves and the special coal smoking method which gives it that flavour of Tandoori Style Potatoes. The coal smoking method gives it that added tandoori touch, do don't miss that step. Serve the as an appetizer for parties along with & If you like Tandoori Recipes, you must try some of our favorites4.970836531https://www.archanaskitchen.com/tandoori-aloo-tikka-recipe-indian-spiced-roasted-smoked-potatoes
Banarasi Tamatar Chaat Recipe - Spicy Tomato Chaat Banarasi Tamatar Chaat Recipe is a delicious chaat recipe, that is sure to have a burst of flavours in your mouth. This  is an unique chaat with no addition of teekhi or meethi chutney.  This chat is a mish-mash of an onion-tomato-potato mixture seasoned with pav bhaji masala, finished off with crispy namak para. Namak Para is a deep fried biscuit like, savoury snack that adds a difference to this chaat.  Follow this recipe to make the  Serve this along with   and   for your chaat party.  If you like this Banarasi Tamatar Chaat Recipe, take a look at some more such :     4.921119134https://www.archanaskitchen.com/banarasi-tamatar-chaat-recipe
Gujarati Sev Khamani Recipe - Amiri Khaman | Crumbled Khaman DhoklaSev Khamani also known as Amiri Khaman is a classic Gujarati dish that are traditionally made from lentil cakes that are steamed and crumbled. The Amiri Khaman can also be made from leftover dhokla and gujarati’s are known for their love for food and also know how to reuse the leftovers to make tasty dishes like this simple Khamani.   is a tasty snack made from gram lentils that is juicy, tangy, sweet and delicious. When there is leftover Khaman Dhokla made from the previous day, Gujarati’s tend to convert it into a quick breakfast by crumbling it and adding a few seasonings. Serve Amiri Khaman Recipe along with   for a wholesome breakfast. Here are more Gujarati delicacies to try in Kitchen4.854368932https://www.archanaskitchen.com/amiri-khaman-sev-khamani-steamed-breakfast-lentil-crumble
Grilled Quesadillas Recipe With Chilli Mushroom & Cornis a delicious mexican quesadilla filled with a spicy filling of mushrooms and corn, generously topped with cheese, folded and grilled to perfection.  A lovely mouthfeel of cheesy mushrooms & corn with a crispy tortilla, grilling it makes all the difference.  Serve as a appetizer along with a refreshing , followed by a dessert of  If you liked the Grilled Quesadillas With Chilli Mushroom & Corn, try our other Quesadilla recipes: 4.909836066https://www.archanaskitchen.com/grilled-quesadillas-recipe-with-chilli-mushroom-corn
Gujarati Sev Tameta Nu Shaak | Sev Tamatar Ki Sabzi Recipe Sev Tamatar Ki Sabzi also known Sev Tameta Nu Shaak in Gujarati is a delicious recipe made from sev cooked in a tangy tomato gravy. This sabzi is made popularly during the festival of paryushan parva when roots and other vegetables are not included in the diet. Chunky tomatoes are stewed in turmeric and asafoetida which gives it a unique flavor and finally garnished with crispy Sev. Serve the delicious Jain Style Sev Tameta Nu Shaak along with freshly made   for lunch or dinner. If you like this recipe, try our other curry recipes like4.896210873https://www.archanaskitchen.com/sev-tamatar-ki-sabzi-sev-tamta-nu-shaak
Homemade Easy Gulab Jamun Recipe - Delicious & TastyThis Gulab Jamun Recipe is going to be a keeper with a Royal delicious taste. It is are packed with flavours from the light gulab jal and saffron giving it a royal touch. Make these Gulab Jamuns for festivals like Diwali, Raksha Bandhan, Holi or simply a sweet after a delicious meal.  4.768134715https://www.archanaskitchen.com/homemade-easy-gulab-jamun-recipe-delicious-tasty
Aish el Saraya Recipe - Lebanese Bread Pudding | Middle Eastern DessertAish el Saraya Recipe is a mouth watering Lebanese dessert, inspired by one of my Lebanese friend who shared this recipe during my cooking club days in Fontainebleau, France. Aish el Saraya is delectable and light dessert, that is eggless, flavored with Rose Water and Orange Blossom. It makes a perfect dessert that goes very well with Indian Cuisine or in fact the Lebanese food as well.  Serve the Aish el Saraya as an eggless dessert after a meal of   and  .  : If you don't find you can add a teaspoon of Lemon Rind or Orange Rind, it tastes great too. If you are looking for more lebanese recipes here are some :4.838518899https://www.archanaskitchen.com/aish-el-saraya-a-lebanese-bread-pudding
Mutton Kola Urundai Recipe - Chettinad Mutton Keema Balls Mutton Kola Urundai Recipe is a traditional Chettinad recipe. Mutton keema is pre cooked and then mixed along with a kola masala. This kola masala is a spicy masala, made by grinding together whole spices along with fresh coriander and curry leaves and ginger-garlic and green chilli as well.  This kola masala and the keema are held together with the powdered roasted gram dal, and then shaped into balls and deep fried.  The Mutton Kola Urundai can be served as an appetizer or as a side to a main meal.  Serve Mutton Kola Urundai piping hot alongside a meal of  ,  and for a hearty Sunday lunch. 4.900445164https://www.archanaskitchen.com/mutton-kola-urundai-recipe-chettinad-mutton-keema-balls
Gujarati Methi Thepla- Spiced Indian Flat Bread with Fenugreek LeavesGujarati Methi Thepla recipe is one of the many comfort foods to Gujarati’s. If you are on a long distance train or even on a trekking trip and you spot a Gujarati, you will definitely find them with Theplas. Just as said, it’s a great travel food, like a baguette is to the French. You can eat it just about anywhere without any accompaniment and it gives you the satisfaction that you have actually had something substantial to eat. You could serve it for breakfast, in a lunch box with vegetables or to children rolled up as a snack. If you like Gujarati Recipes you must try some of the favorites like4.825002276https://www.archanaskitchen.com/gujarati-methi-thepla
Moroccan Eggplant And Garbanzo Stew RecipeEggplant and Garbanzo Stew Recipe is a delicious Moroccan stew which is mildly spiced. Moroccan stew is mildly sweet with the addition of cinnamon. To balance the sweetness, cumin and paprika is added. Here, we have made the eggplant and garbanzo (chickpea) version. It is pretty flavourful and also makes for a meal in itself. This is a simple recipe which does not require a lot of prep work and hence be included while planning for weeknight dinners. You must remember to soak garbanzo/chickpeas in the morning if you would to make it for dinner. Serve the Eggplant and Garbanzo Stew Recipe along with couscous, or and  or as a meal in itself for a protein enriched weeknight dinner with your immediate family. If you like this recipe, try more recipes like4.977528090https://www.archanaskitchen.com/moroccan-eggplant-and-garbanzo-stew-recipe
Fatayer Bi Jibneh - Middle Eastern Cheese Pie Here is a delicious Middle Eastern Cheese Bread also as Fatayer bi Jibneh that is made from freshly yeasted bread which is made from fresh cheese combined along with herbs and peppers to make it delicious.  Akkawi cheese is traditionally used in making Fatayer Bi Jibneh. It is made very similar to homemade chenna (paneer) with addition of salt. Hence in the below recipe we are using homemade chenna/ paneer. Serve the Fatayer bi Jibneh along with Middle Eastern Mezze of  ,  ,  , and enjoy a delightful meal4.946736684https://www.archanaskitchen.com/fatayer-bi-jibneh-middle-eastern-cheese-pie
Andhra Style Sorakaya Kura Recipe - Bottle Gourd And Toor Dal Recipe (Bottle gourd and Toor Dal Recipe) is a one pot dish that can be made in a pressure cooker. The bottle gourd and toor dal is a wonderful combination to make a rich and comforting gravy.”Koora” in Andhra Pradesh refers to any gravy dish that has a vegetable accompanied by a dal. Serve the along with  ,or along with a to go along with your meal.  If you are looking for more , here are some that you can try in your kitchen:4.918010753https://www.archanaskitchen.com/andhra-style-sorakaya-kura-recipe-bottle-gourd-and-toor-dal-recipe
Whole Wheat Rosemary Focaccia Bread RecipeThe is a perfect bread to serve for parties along with some olives and red wine vinaigrette flavored with olive oil. In making a focaccia bread you can add any flavor that you want and bring the bread alive.  Some of my favourite toppings and herbs for the focaccia bread are caramelised onions, sun-dried tomatoes, olives that are finely chopped, and sometimes just plain herbs can do the trick. This recipe is made with whole wheat and rosemary making the bread healthier. Rosemary is aromatic and flavours the bread beautifully.  Serve the freshly baked along with some red wine vinaigrette and olive oil or with a delicious   or you can serve it with a bowl of warm  . If you are looking for more Bread Recipes here are some : 4.828475336https://www.archanaskitchen.com/whole-wheat-rosemary-focaccia-bread
Meen Peera (Kerala Style Fish Recipe With Shredded Coconut)Meen Peera is a Kerala Style Fish Recipe with shredded coconut. I love Kerala-style fish cooked with coconut and if asked what I’d like for lunch, my first options will be either Kerala Style Fish Curry or this meen peera or meen pattichathu. You can use a variety of fish with bones for this recipe but it works especially well with sardines (also called mathi or chaala). Meen peera is a wonderfully light yet flavourful fish recipe from the God’s Own Country. Can’t wait for my next vacation in Kerala! Serve Meen Peera (Kerala Style Fish Recipe With Shredded Coconut) as a side dish with and for a wholesome lunch. Have a look at our other popular Fish & Prawn recipes4.925854070https://www.archanaskitchen.com/meen-peera-kerala-style-fish-recipe-with-shredded-coconut
Foxtail Millet Idli Recipe - Healthy Indian Diabetic Idli Recipe is a healthier version of the idli, this recipe is made only with foxtail millets and urad dal.  Millets are called as a group of highly variable small seeded grasses. They are cultivated in different forms and as the end product you will get them as a grains. They can be used in various dishes to create delicious and healthy food.  is rich in calcium, fiber, iron and potassium. It is great for Diabetics. Serve the   along with  , to enjoy your morning breakfast.  For an serve this  along with   and   for a healthy meal.  If you like this recipe, you can also try other such as:4.931095903https://www.archanaskitchen.com/foxtail-millet-mini-idli-recipe
Kerala Olan Recipe with Pumpkin and Black Eyed Beans - Coconut Milk Vegetable Stew is a staple and a simple delicious dish from Kerala that is healthy and nutritious. The Olan recipe is made with yellow pumpkin or the white pumpkin also known as the ash gourd. It’s a mild stew that is delicately spiced with green chillies, flavored with curry leaves and coconut milk. It is also a dish that is served during the Onam Sadya meal of the Onam festival.  Red cow peas or red lobia is used to make the but you can use the regular lobia/ black eyed beans as well.  Serve the Kerala Olan Recipe with Pumpkin and Black Eyed Beans along with  ,  ,   for a wholesome lunch or dinner. Here are a few more Kerala Recipes4.936121673https://www.archanaskitchen.com/kerala-olan-coconut-milk-vegetable-stew
Kathirikai Gothsu / Gotsu Recipe - South Indian Style Spicy and Tangy Eggplant Curry is a tangy gravy preparation of brinjal/eggplant that is cooked soft with the least amount of spices. Sambar powder is added which makes this recipe mouthwatering. To balance the spicy flavours we have added a little bit of jaggery as well. The Onions, curry leaves, tamarind bring out the flavors of this wonderful dish that is traditionally served along with    Kathirikai Gothsu is made in many different ways across South India. Many people roast the brinjal until it is charred and then use it in the gothsu. Many fry the brinjal in oil and then use it. This is a simpler yet as tasty version of the Kathirikai Gothsu. There are a few recipes, that I never tweak and this is one of them - my mothers way of cooking it. Serve  with   and   for a delicious South Indian breakfast. if you like this recipe, here are a few more that you can make in your kitchen:4.949857844https://www.archanaskitchen.com/kathirikai-gothsu-spicy-and-tangy-eggplant-curry
Mushroom Strudel Recipe Mushroom Strudel Recipe with Filo Pastry is a savory strudel pastry that can be served as side dish or as an appetizer too. A strudel is a type of layered pastry that is most often filled with something sweet. The Mushroom Strudel is a savory version of the strudel pastry where the filling is very easy and quick to prepare.  Serve Mushroom Strudel as your tea time snack along with a hot cup of and . Mushrooms are an exceptionally nutrient-dense food, with one serve offering a surprising amount and array of essential nutrients. Mushrooms are naturally low in sodium, fat, cholesterol, and calories and have often been referred to as "functional foods." The fiber, potassium and vitamin C content in mushrooms all contribute to cardiovascular health. Potassium and sodium work together in the body to help regulate blood pressure. Consuming mushrooms, which are high in potassium and low in sodium helps to lower blood pressure and decrease the risk of high blood pressure and cardiovascular diseases. If you like this recipe, you can also try other Mushroom recipes such as4.885937500https://www.archanaskitchen.com/mushroom-strudel-recipe-pie-dough-filo-pastry
No Onion No Garlic Black Eyed Beans Curry RecipeNo Onion No Garlic Black Eyed Beans (Chawli/Lobia/Cow peas) Curry is a tasty side dish usually served with Roti or Rice. This simple, quick no-onion/garlic recipe is made by cooking the nutritious beans with some flavourful spices and hence can be served for religious festive fares too. Groundnut powder adds taste and helps to thicken the gravy. Serve No Onion No Garlic Black Eyed Beans Curry with or Rice and a on the side for a wholesome weekday meal. If you like this recipe, you can also try other No Onion No Garlic recipes such as  4.913779831https://www.archanaskitchen.com/no-onion-no-garlic-black-eyed-beans-curry-recipe
Vankaya Gasagasala Kura | Andhra Style Eggplant Poppy Seeds Curry RecipeThis unique flavoured Andhra Style Eggplant Poppy Seeds Curry is a must try recipe. The main difference between this curry and others is that there is no coconut at all in it. The masala base is mainly prepared with poppy seeds, which gives a nutty flavour and texture to the curry. For all curry lovers, this fantastic dish is a must try dish. Serve Andhra Style Eggplant Poppy Seeds Curry along with and for a weekday meal. If you like this recipe, you can also try other Andhra recipes such as4.896532121https://www.archanaskitchen.com/andhra-style-eggplant-poppy-seeds-curry-recipe
Beet and Avocado Chapati Recipe is a step at bringing the antioxidant properties and minerals of beetroot and healthy smoothness of avocado together. Including Avocado makes these chapatis ultra soft and the fat in it reduces the oil needed for cooking. These super healthy Indian flatbreads are great to be packed for travels and tiffins. Even make them in advance and freeze them in zipping lock covers. Warm them up on a Tawa for 15-30 seconds, add your favorite fillings to wrap. This Beet-Avocado Chapati Recipe makes a great breakfast too. You can Smear Beet and Avocado Chapati with cream cheese and serve with Green sandwich Chutney, or add more stir fried vegetables and roll them to pack for outings. Beetroot is high in fiber, vitamins, minerals, and is high in plant derived antioxidants. Avocados include 20 different vitamins and minerals, and are low in saturated fat, do not contain any cholesterol or sodium and have high amounts of monounsaturated fatty acids that are great for the healthy functioning of the heart. Serve  with   and   for lunch or dinner. Explore more possibilities of Indian flatbreads here4.934065934https://www.archanaskitchen.com/beet-avocado-chapati-recipe
Saagwala Chicken Recipe - Palak Chicken Curry  is one of the finest and healthiest of all the chicken recipes. Saagwala Chicken which is packed with flavour and taste from the fresh spinach along with a perfect blend of spices. Serve it along with Jeera Pulao or Butter Naan for a delicious dinner. along with and  for a weekend dinner along with your family. You can also serve with this meal. If you like this Palak Chicken curry/ Saagwala Chicken Recipe, you can also try other that you can make for your Indian Dinner:4.901661716https://www.archanaskitchen.com/palak-chicken-curry-recipe-saag-wala-chicken
Homemade Rice Puttu Recipe | Kerala Matta Rice or Basmati RiceThe Kerala Rice Puttu is a traditional South Indian breakfast dish from Kerala. The Puttus are fluffy steamed rice cakes of a crumbly texture which are steamed to perfection along with coconut. Even though this is traditionally served for breakfast, you can also serve the Kerala Rice Puttu for lunch or dinner too.   You can use Matta Rice, Basmati Rice or even Ponni Raw Rice for making Puttu. Serve Kerala Rice Puttu   or with sugar & chopped bananas for a wholesome meal. Other recipes that you can try are:4.894948436https://www.archanaskitchen.com/kerala-matta-rice-puttu-recipe
Chettinad Poondu Rasam Recipe | Spicy Garlic RasamThe Chettinad Style Poondu Rasam Recipe is a lip smacking rasam recipe, that is packed with flavors from the fresh rasam powder that is added along with the garlic in a the ghee tadka.  is a traditional South Indian soup that is made using the juice of particular vegetables or even fruits. They are good for health and can be included in your daily diet. Garlic is used in this rasam and it has innumerable health benefits and it is recommended to use at least a small amount of garlic in your daily diet. Serve with Steamed rice, and for a healthy and light dinner. If you like , you can also try our other such as  4.866678255https://www.archanaskitchen.com/chettinad-poondu-rasam-garlic-rasam-from-chettinad-recipe
Almond and Cashew Nut Mushroom Curry RecipeAlmond and Cashew Nut Mushrooms Curry Recipe is delicious, very simple and delicious recipe that you can make for parties. It is a very Indian taste with flavors coming from the spices and herbs. Serve the Almond and Cashew Nut Mushrooms Curry along with a , Papad for a weeknight dinner or even make them for your parties. Here are more recipes with almonds 4.846298032https://www.archanaskitchen.com/almond-and-cashewnut-mushroom-curry-recipe
Sabudana Khichdi Recipe - Sabudana Upma With Peanuts | Indian BreakfastSabudana Khichdi Recipe is a simple to cook and delicious to eat recipe. It is healthy and widely used as fasting food in many Indian homes. The recipe is extremely low in fat and full of starch or carbohydrates and hence is a great food for a quick boost of energy. Although it is often served in India for breaking fasts during religious festivals, it is just as delicious for a non-fasting meal. At which time you can omit the use of onions as it is typically not eaten during fasting periods. There are different varieties of tapioca available in the market; some that are translucent and there are some that are white in colour. Either one of them can be used for making this dish. The cooking time of the Sabudana varies according to the type of sabudana that you use. Cooking in olive oil actually boosts your immune system, if you have children, it great to include olive oil as part of their diets, and you will see their immunity system improve & they will fall ill less often. Serve the Sabudana Khichdi Recipe along with  to enjoy a delicious breakfast or a snack. If you are looking for more Khichdi recipes here are some : 4.910957029https://www.archanaskitchen.com/sabudana-khichdi-savory-tapioca-pearl-breakfast-pudding
American Chop Suey Recipe - Crispy Noodles Topped With Sweet and Sour VegetablesAmerican Chop Suey is an adaptation of an American Chinese dish and no a very popular Indo Chinese Dish made with crispy noodles that is topped with a sweet and spicy sauce and loaded with vegetables. The trick here is to making the perfect crispy noodles and in this recipe I will walk you through the steps of making this American Chop Suey right in your kitchen. Serve the American Chop Suey along with a and  for a delicious Indo Chinese Dinner. If you like Indo Chinese recipes, you must try some of our favorites4.874918354https://www.archanaskitchen.com/american-vegetable-chop-suey-crispy-noodles-topped-with-sweet-and-sour-vegetables
Kerala Style Chemmeen Moilee Recipe - Prawn Curry is a comfort curry made from shrimps cooked in rich coconut milk. The curry is so simple to make as it is made in a one pot. Moilee is a very common dish in Kerala and is usually made from a variety of fish but we can use different kind of seafood as well to create this wonderful delicacy. This curry does not use any tamarind but has strong flavors from the whole spices like the cardamom pods, cinnamon sticks and whole peppercorns. Serve the Kerala Style Chemmeen Moilee Recipe along with or  and  . If you like this recipe, try our similar recipes4.904388715https://www.archanaskitchen.com/kerala-style-chemeen-moilee-recipe-prawn-curry
Tulsi Kashayam Recipe (Kaada) - Herbal Drink From Tulsi is a traditional Indian home remedy used primarily to help in respiratory problems like cough and cold. It is herbal tea made from tulsi (holy basil), black pepper, dry ginger and Panakalkandu (palm sugar). This magic combination is great when you are suffering from cold or cough.  The health benefits of Tulsi (holy basil) are numerous. It helps your get a relief from respiratory disorders, fever, asthma, lung disorders, heart diseases and stress. Tulsi has excellent antibiotic, germicidal, fungicidal and disinfectant agent and very effectively protects our body from all sorts of bacterial, viral and fungal infections. It has endless miraculous and medicinal values and has been worshiped and highly valued in India for thousands of years.  Serve the  hot and have it 2 to 3 times a day to get maximum relief from cough and cold. You can also try some other , such as4.910168135https://www.archanaskitchen.com/tulsi-kashayam-recipe-kaada-herbal-drink-from-tulsi-holi-basil-black-pepper-ginger-and-palm-sugar
Pistachio & Cranberry Broken Wheat Pilaf Recipe Pistachio & Cranberry Broken Wheat Pulao Recipe is a delicious recipe of broken wheat combined with pistachios and cranberries, as the name suggests.  Broken wheat is pressure cooked with some olive oil, salt and pepper, with the addition of the star ingredients of pista and cranberry.  The addition of mint leaves adds great freshness to this broken wheat dish.  Serve Pistachio & Cranberry Broken Wheat Pulao along with   or   and a side of   and   for a complete meal. 4.981770833https://www.archanaskitchen.com/pistachio-cranberry-broken-wheat-pulao-recipe
Vatanyacha Phadna Recipe - Sugar Snap Peas Stir Fry The Vatanyacha Phadna Recipe is a simple stir fry of the Sugar Snap Peas. Spring brings fresh sugar snap peas into the season and Vatanyacha Phadna is a simple and delicate dish that makes the most of these jade beauties. Black pepper adds a punch to this recipe,  while the caramelised pods sprinkled with grated coconut yield a sweeter taste. You can also make the dish from petit pois or any other variety of tender, sweet peas. Serve Vatanyacha Phadna with and Phulkas for a weeknight dinner. If you like this recipe, you can also try other dry vegetable recipes such as  4.903812825https://www.archanaskitchen.com/vatanyacha-phadna-or-sugar-snap-peas
Chicken Tomato Macaroni Recipe- Pasta with Indian Masalas is one of my mom's signature recipes. This combines chicken and macaroni with tomatoes and it is yum.  At first, the chicken is stir fried with a very special marinade. This spicy marinade takes this dish to a great level, and the goodness of tomatoes makes really delicious. This dish can be served for dinner or as an evening snack. Serve  along with   and   for a weeknight dinner with your family. If you like this recipe, you can also try other Macaroni recipes such as  4.864663983https://www.archanaskitchen.com/chicken-tomato-macaroni-recipe-pasta-with-indian-masalas
Ragi, Wheat & Oat Waffles Recipe With Maple SyrupRagi, Wheat & Oat Waffles Recipe With Maple Syrup is a delicious recipe of waffles that is made from finger millet flour, oat flour and whole wheat flour. The goodness of all the grains when made into a waffles is simply delicious. Serve it along nutella  for breakfast or even pack it into the lunch box for kids your family will love your for it. Follow the recipe to completely and I promise you will taste the best waffle ever. I don't have an electric waffle maker and so using this waffle pan to make it. These waffles when made from scratch are ready in less than 30 minutes. So try it and let me know how you like them. Serve Ragi, Wheat & Oat Waffles Recipe With Maple Syrup with a  , or   for breakfast. If you like this recipe, try more recipes like4.888467786https://www.archanaskitchen.com/multigrain-griddle-pan-waffles-with-nutella-egg-and-eggless-recipe
Mangalorean Style Kuvalyacho Pollav Recipe (Yellow Pumpkin Curry Recipe)Mangalorean Style Kuvalyacho Pollav Recipe (Yellow Pumpkin Curry Recipe) is a simple traditional Mangalore curry which uses coconut as its base to make the gravy. Usually the onions and coconut used in this recipe are sun dried and then ground along with other spices into a course paste.  But as the lifestyle changed people starting making it on the pan itself. But whatever it is the true flavor of the old traditional flavors will always remain divine. Serve the Mangalorean Style Kuvalyacho Pollav Recipe (Yellow Pumpkin Curry Recipe) along with some or .  If  you are looking for more mangalorean Recipes here are some : 4.920880150https://www.archanaskitchen.com/mangalorean-style-kuvalyacho-pollav-recipe-yellow-pumpkin-curry-recipe
Fresh Strawberry Jam Recipe (Strawberry Preserve)Jams made fresh from fruits have their own unique flavor than the store bought ones. They can be made from pulpy fruits like apple, mango, guava, plums, pineapple, peaches etc. These fruits can be used individually or in combination. The recipe is from my mother's recipe file, they were always delicious when she used to make them. Look at more of the strawberry recipes that you might find interesting-4.872219593https://www.archanaskitchen.com/fresh-strawberry-jam
Provencal Style Grilled Stuffed Tomato RecipeThe Provençal tomatoes couldn't be simpler to make when you have lot of tomatoes sitting in the refrigerator. All you need is a good set of ingredients for the stuffing and some cheese and simply grill them to perfection. Provencal Style Grilled Stuffed Tomato Recipe can be made for party appetizers along with a meal of European menu like or along with a bread like and for dessert. If you like European Style recipes, then you must try some these favorites4.926829268https://www.archanaskitchen.com/stuffed-tomato-salad-with-sprouts-cottage-cheese-and-chickpeas
Suran Kofta Curry Recipe - Yam Kofta CurryThis delicious is a recipe as the kofta curry is made without the use of onion and garlic and cooked in a delicious and mildly spiced tomato curry. The koftas are cooked in a paniyaram pan using less oil, yet they are made crisp on the outside and soft inside.  is a versatile vegetable that can be cooked in various ways. It is more easily available during the winter season. They are known to help the digestive system as it is high in fiber and helps increase the production of red blood cells in our body. The Suran Kofta Curry is also a that you can have and serve it along with for a Serve the with   and   for a delicious Saturday night dinner.  If you like this recipe of Suran Kofta Curry, here are some more for your everyday meals:4.943681319https://www.archanaskitchen.com/yam-kofta-curry-recipe-suran-kofta-curry
Choco Berry Chia Parfait RecipeChia seeds are nutrient dense and is a very popular superfood which is high in Omega-3, Calcium and Antioxidants. Choco Berry Chia Parfait is almost like eating dessert for breakfast but only healthy. Serve Choco Berry Chia Parfait on its own for a healthy and delicious breakfast. You can also have it as an evening snack. If you like this recipe, you can also try other similar recipes such as  4.883940621https://www.archanaskitchen.com/choco-berry-chia-parfait-recipe
Kashmiri Style Paneer Masala Recipe is a made with toasted paneer cubes soaked in tomato and yogurt gravy flavored with whole some spice. Kashmir Cuisine uses a lot of whole spices in their gravy and prefer to have a rich gravy texture.The gravy is usually had along with Kashmir Style Mudor Pulao which makes it a perfect lunch meal. Serve along with  to enjoy your Sunday Meal.  If you are looking for more paneer recipe here are some : 4.658639374https://www.archanaskitchen.com/kashmiri-style-paneer-masala-recipe
Sri Lankan Muttai Appam Recipe is an authentic appam made with the addition of an egg in the center of the appam.  The only preparation here is to soak and grind the appam batter and allowing it to ferment. It tastes great with any South Indian curry and can be made for your everyday meals. Sri Lankan Muttai Appam Recipe also can be serve for a weekend breakfast with any chutney or sambol of your choice. The egg in the Sri Lankan Muttai Appam is not cooked completely and it has a runny center.  Serve  along with   or  , finish off with a dessert of  for a complete Sri Lankan meal.4.922648515https://www.archanaskitchen.com/sri-lankan-muttai-appam-recipe
Cabbage & Dal Stuffed Paratha RecipeCabbage & Dal Stuffed Paratha is a healthy breakfast option and is packed with nutrition. It is a perfect nutritional combination of cabbage and yellow moong dal. This recipe is also perfect to be served in your kids lunch box. If you like this recipe, you can also try Did you know- Cabbage is rich in vitamin C and is richer than oranges and hence it promotes overall health. It helps make the immune system strong, helps speed healing of wounds and also helps combat cold and cough. Addition of yellow moong dal aids digestion and helps reduce cholesterol.4.904005525https://www.archanaskitchen.com/cabbage-dal-stuffed-paratha-recipe
Rajasthani Kachri Phali Ki Sabzi Recipe -Wild Cucumber And Beans SabziKachri is a wild variety of cucumber that resembles a brown yellow small melon.They come in different shape and size. Kachri Phali Ki Sabzi Recipe (Wild Cucumber And Beans Sabzi) is famous recipe in Rajasthan. It is easy to make and can be made with few ingredients and hence can even be made on weekdays. Serve Kachri Phali Ki Sabzi Recipe (Wild Cucumber And Beans Sabzi) along with  , and  for a weekday lunch. If you like this recipe, take a look at more recipes like4.889514731https://www.archanaskitchen.com/kachri-phali-ki-sabzi-recipe-wild-cucumber-and-beans-sabzi
Paneer Tikka Pulao Recipe is a simple one pot meal that is prepared by cooking marinated and pan roasted Paneer tikka along with rice and spices in a pressure cooker. If you have left over paneer tikka from previous day, you can just make this quick rice dish by mixing them together. It makes a brilliant lunch box recipe that can be prepared overnight and carried over for next day's lunch.  Serve   along with   or   for a simple sunday lunch or pack it for lunch box on a weekday. If you like this recipe, here are a few more easy and homemade 4.925954198https://www.archanaskitchen.com/paneer-tikka-pulao-recipe
Sautéed Aubergine With Tamarind RecipeSautéed Aubergine With Tamarind Recipe is a perfect dish for dinners or lunches. Makes an elegant dish for the lent season as well. The flavor comes from the tangy tamarind juice or paste which leaves your taste buds tingling and wanting more. Sautéed Aubergine With Tamarind Recipe is a super simple and abundantly flavorful dish that is perfect as a side for / or plain rice. If you like this recipe, explore more eggplant/aubergine/brinjal recipes4.964396285https://www.archanaskitchen.com/sauteed-aubergine-with-tamarind
Spicy Rice Stuffed Paratha RecipeSpicy Rice Stuffed Paratha is a perfect recipe, if you have leftover rice in your fridge. We are usually left with rice after our meal and we end up throwing them. From now, don’t throw them instead use them in making stuffed parathas for your filing breakfast. Serve Spicy Rice Stuffed Paratha with and for a healthy breakfast. If you like this recipe, you can also try our other paratha recipes such as4.712322042https://www.archanaskitchen.com/spicy-rice-stuffed-paratha-recipe
Roasted Tomato & Tortellini Soup RecipeRoasted tomatoes are paired with whole wheat ,cheese stuffed Tortellini to make this simple soup, which can also double up as a light meal. Making the Tortellini from scratch can seem like a daunting task, but this quick pasta recipe makes it a fun activity. The pasta can be made ahead and frozen to cut down on the prepping time. Roasting the tomatoes enhances their flavor. You can either fire roast them or roast them in the oven. The soup tastes good on its own but you can add cream or thick yogurt to enrich the taste. Also you can add vegetables like carrots or spinach to amp up the health quotient. Roasted Tomato and Tortellini soup is a hearty soup perfect for a comforting weeknight dinner. Serve this comforting and flavorful Roasted Tomato Tortellini soup along with or for a quick weeknight meal.4.881502890https://www.archanaskitchen.com/roasted-tomato-tortellini-soup-recipe
Kongunadu Style Senai Kilangu Masala Recipe - Yam in Spicy Gravy (Yam in Spicy Gravy) is a recipe that is from Tamil Nadu. Kongunadu is a part of Tamil Nadu cuisine which is famous for its spicy flavor. In this recipe we have used different spice mixtures that are roasted well and ground into a spicy paste and cooked along with yam. Yam is a kind of root vegetable that has a meaty texture and flavor which goes really well with the ground spice mixture. The vegetables is rich in dietary fiber which is very essential for our diet. Serve the along with ,   and to enjoy your everyday lunch.  If you are looking for more here are some that you can try: 4.932524640https://www.archanaskitchen.com/kongunadu-style-senai-kilangu-masala-recipe-yam-in-spicy-gravy
Andhra Style Pachi Pulusu Recipe -Raw Tamarind Rasam Andhra Style Pachi Pulusu Recipe (Raw Tamarind Rasam Recipe) is a different way of creating a rasam that has been followed by the people from Andhra Pradesh and Telangana. This rasam is not heated and rather prepared directly with squeezed tamarind water, sliced onions, roasted green chilli, fresh coriander leaves. The rasam is a specialty in those places and it is made very spicy, and thin. Sometimes when there is a huge production of raw mango during the summer, the tamarind pulp is replaced by the stewed raw mango. Serve the Pachi Pulusu Recipe along with , , and by the side to relish your lunch meals.  If you are looking for more rasam recipes here are some:4.817250471https://www.archanaskitchen.com/andhra-style-pachi-pulusu-recipe-raw-tamarind-rasam-recipe
Sesame Noodle Salad with Raw Carrots, Cucumbers & Spicy Peanut DressingSesame Noodle Salad with Raw carrots, Cucumbers Spicy Peanut Dressing is a perfect Asian style salad which combines the goodness of raw vegetables with sesame and protein from peanuts into a creamy dressing yet spicy dressing. This salad can be a complete balanced meal in itself or be served as a salad along with a 3 or 5-course meal. Easy to put together, this Sesame Noodle Salad with Raw carrots, Cucumbers Spicy Peanut Dressing is nutritious and delicious. Serve Sesame Noodle Salad with Raw Carrots, Cucumbers & Spicy Peanut Dressing along with  for your weekend dinner. If you like this recipe, you can also try other Noodle recipe such as4.963768116https://www.archanaskitchen.com/sesame-noodle-salad-with-raw-carrots-cucumbers-spicy-peanut-dressing
Chana Methi Dal Recipe - Fenugreek & Split Bengal Gram CurryChana Methi Dal is a delicious lentil curry made with split Bengal Gram lentil and fresh fenugreek leaves. This recipe is a healthy menu choice for the intake of everyday protein and is also packed with vitamins and minerals. Chana Methi Dal is a fantastic way to sneak in greens in your kids diet as well. Serve Chana Methi Dal along with and Raita for a wholesome weekday lunch. Fenugreek is a good source of protein, minerals, and vitamins. Fenugreek fresh leaves and stems are rich in calcium, iron, carotene, Vitamin A, C, and ascorbic acid. Fenugreek has good properties for sugar and lipid control. Here are more dal recipes to try4.869918699https://www.archanaskitchen.com/chana-methi-dal-recipe-fenugreek-split-bengal-gram-curry
Aar Macher Jhol Recipe - Bengali Style Fish In Tomato Gravy  is a Bengali Fish curry prepared with Aar/ Katla/ Rohu fish. Aar fish also known as the Giant River Catfish is a delicious fish that is commonly found in freshwater and brackish water. This sumptuous curry is relatively simple to prepare and uses the simplest of ingredients, most of which are usually available in your pantry. Serve piping hot  along with and for a weekday lunch or dinner. Enjoy! If you like this recipe, you can also try other such as4.927437642https://www.archanaskitchen.com/aar-macher-jhol-recipe-bengali-style-fish-in-spicy-tomato-gravy
Pav Bhaji Flavored Pasta Recipe-Fusion Fusilli Pasta is one of the most interesting fusion recipe made to suit the Indian palate, which comes with pav bhaji flavour. Pav bhaji is one of the most loved Indian snack recipe and I have fused this luscious flavour with the Italian pasta to make it quite drooling and appetizing. Serve this fascinating with a crusty bread like or and for dessert. If you like this recipe, here are a few more fusion recipes you can also try4.841562670https://www.archanaskitchen.com/pav-bhaji-flavored-pasta-recipe-fusion-fusilli-pasta
Aloo Gobi Matar Ki Sabzi RecipeAloo Gobhi Matar Ki Sabzi Recipe is made of potatoes, cauliflower and green peas mixed with spices. This is a wholesome dish that is perfect when served with hot , , or  rice for lunch or dinner. The veggie Aloo Gobhi Matar Ki Sabzi Recipe is very simple to make and requires very basic ingredients. This sabzi is great also for kids lunch boxes with plain parathas since potatoes, cauliflower and green peas is a good combination. Check out our other vegetable sabzi recipes as well4.933333333https://www.archanaskitchen.com/aloo-gobhi-matar-ki-sabzi-recipe
Mulyachi Bhaji Recipe - Goan Style Mooli Ki Sabzi is a dry sabzi prepared using mooli, popular in Maharashtra and Goa served for lunch or dinner. Mooli also known as radish is a healthy vegetables which many of us do not use because of the smell that it releases. Mooli detoxify our body, controls blood pressure, increases immunity, good for skin , helps to control damage in red blood cells and it is  rich in vitamin C, fiber, folic acid, and flavonoids . This is very easy to make and hardly takes any time to cook and therefore you can make this for your lunch box too. Serve  along with , and for a weekday meal.  If you like this recipe, you can also try other such as4.950582563https://www.archanaskitchen.com/mulyachi-bhaji-recipe-goan-style-radish-vegetable
Pan Fried Brussel Sprouts RecipeBrussels Sprouts resemble mini cabbages and are an excellent source of Vitamin C and K. Brussels Sprouts contain the highest amount of glucosinolate, which helps in fighting cancer. It also has the highest amount of omega-3 fatty acids, good for lowering high cholesterol and aiding in weight loss. Pan Fried Brussels Sprouts Recipe is a quick stir fry using brussel sprouts. The garlic adds a nice flavour to the dish.  Serve the Pan Fried Brussels Sprouts Recipe for a light dinner along with a hearty .  If you like this recipe, you can also try other Brussels Sprout recipes such as4.973415133https://www.archanaskitchen.com/pan-fried-brussel-sprouts-recipe
Achari Aloo Kathi Roll Recipe with Hummus & Yogurt DipThe Achari Aloo Kathi Roll with Hummus and Yogurt Dip is packed with flavours from Punjabi Achari Masala tossed in roasted potatoes giving it a chatpata taste. The addition of a spicy Hummus and a garlic yogurt dip packs the Kathi roll with protein and taste. Serve the Achari Aloo Kathi Roll with Hummus and Yogurt Dip as a wholesome dinner for you and your family.4.962962963https://www.archanaskitchen.com/achari-aloo-kathi-roll-recipe-with-hummus-yogurt-dip
Karwar Style Dali Ambat Ani Maska Sang Recipe-Toor Dal & Drumsticks Pod Curry  is a staple dish made with drumstick pods cooked in a creamy dal curry. The dal is pressure cooked and then simmered with spices and the drumstick pods. Drumstick is extremely popular in the southern region of India. It is rich in Vitamin C and Calcium which is vital to the human body.  Drumstick pods helps to build strong bones, it is very good for pregnant women also. Drumstick pods which are known as moringa in local language is rich in calcium, Iron and vitamins. They are also have properties such purifying the blood, improves digestion and protects against infection. Serve the along with  and  to enjoy a weekend Meal.  If you are looking for more Indian Curry Recipes here are some : 4.927125506https://www.archanaskitchen.com/karwar-style-dali-ambat-ani-maska-sang-recipe-toor-dal-and-drumsticks-pod-curry-recipe
Mixed Vegetable Curry Roll RecipeMixed Vegetable Curry Roll is a delicious combination of buns and vegetable stuffing. It is a very filling dish and can be packed for kid’s lunch box or picnic box. You can even cook it during weekend dinner when you want to make use of your leftover vegetables. Having mixed vegetables in yours and your kids diet ensure that you get lots of nutrition, fiber and vitamins. The filling for the Mixed Vegetable Curry Roll is mildly spiced and filled with cheese to add creaminess to the filling. Kids absolutely love these mixed vegetable rolls and is a good way to feed them different vegetables. Serve Mixed Vegetable Curry Roll along with   for a wholesome breakfast or an after school snack. If you like this recipe, you can also try other Roll recipes such as  4.958871915https://www.archanaskitchen.com/mixed-vegetable-curry-roll-recipe
Spicy Arrabbiata Pasta Recipe With Sun Dried Tomatoes is a simple and wholesome dish made from fresh tomato sauce with the freshness of basil leaves. This is a quick and easy recipe, which you can easily cook in your kitchen. You can even pack this dish in your lunch box and the best thing is even kids love it. Serve the along with a glass of wine and  for a weeknight dinner with family. if you like the Spicy Arrabbiata Pasta Recipe With Sun Dried Tomato, then you must try the Pasta recipes4.928324698https://www.archanaskitchen.com/spicy-arrabbiata-pasta-recipe-with-sun-dried-tomato
Vankaya Ulli Karam Recipe - Eggplant In Spicy Onion Gravy (Eggplants In Spicy Onion Gravy) is a delicious version of eggplants that is made in Andhra households. This recipe is traditionally made from small eggplants that are locally available in Andhra and tastes so different from of Andhra, which is a slightly trickier recipe than this. You can create same recipe with pointed gourd and ivy gourd too, instead of brinjals. Serve  along with , and and for a complete meal. If you like this recipe, try more S  such as:4.916144434https://www.archanaskitchen.com/vankaya-ulli-karam-recipe-eggplant-in-spicy-onion-gravy
Bhaat Na Rasawala Muthia Dhokla Recipe | Gujarati Rasiya DhoklaIf you love Kadhi Chawal, then you will absolutely love this one dish meal bowl which is a classic and traditional kathiyawadi dish called Bhaat Na Rasawala Muthia Dhokla made from rice dumplings simmered in a delicious kadhi. Serve the Bhaat Na Rasawala Muthia Dhokla as a one dish meal for any weeknight dinner when you are looking for a comforting meal. If you are looking for more gujarati recipes, below are a few favorites4.957689725https://www.archanaskitchen.com/bhaat-na-rasawala-muthia-dhokla-recipe-gujarati-rasiya-dhokla
Pandu Mirapakaya Pachadi - Andhra Red Chilli Chutney Recipe also known as the Pandu Mirapakaya Pachadi is a simple South Indian chutney which is made with fresh red chillies. This chutney is easy to make and requires very few ingredients. This is a perfect chutney to serve along with Dosa, Idli and Uttapam for your breakfast.  Serve  along with and for a weekday breakfast.  If you like this Pandu Mirapakaya Pachadi, you can also try other that you can serve along with your favourite Dosa/Idli/Uttapam:4.928804703https://www.archanaskitchen.com/andhra-ripe-red-chilli-chutney-recipe
Olive & Tofu In Harissa Curry Recipe Olive & Tofu In Harissa Curry Recipe is a finger licking good vegetarian continental gravy dish. Served best with some herb rice, salad and mash by the side.  A combination of spicy harissa sauce with some tomato puree and roasted garlic and simple spices, makes this dish, so appetizing.  The addition of olives and tofu, makes it a lot healthier. Other vegetables like baby corn, broccoli, zucchini or bell peppers can also be added. The non vegetarians can experiment with either chicken or even prawns.  Serve Olive & Tofu In Harissa Curry Recipe along with  ,   and   for a complete meal. 4.928571429https://www.archanaskitchen.com/olive-tofu-in-harissa-curry-recipe
Konkani Style Karate Batate Puddi Sagle Recipe - Bitter Gourd & Potato Curry is a simple and delicious konkani style bitter gourd side dish. Konkani cuisine predominantly uses coconut in its recipes. Bitter gourd is one of the vegetables not preferred by many. However, the freshly prepared spice mix along with grated coconut adds a wonderful flavour to the otherwise boring bitter gourd. Serve the along with and  with a cup of curd for a weeknight dinner. Other recipes that you can prepare with are:4.912867859https://www.archanaskitchen.com/karate-batate-puddi-sagale-recipe-konkani-style-bitter-gourd-and-potato-curry
Sesame Peanut Potato Mix RecipeSesame Peanut Potato Mix is a delicious combination of potatoes and peanut. It is spicy and tangy in taste and can be served as a side dish with your meals. Serve Sesame Peanut Potato Mix with or . You can also have it on its own with a cup of hot tea as a tea time snack. If you like this recipe, you can also try other Dry vegetables recipes such as  4.894103490https://www.archanaskitchen.com/sesame-peanut-potato-mix-recipe
Coriander Garlic Baked Chicken RecipeCoriander Garlic Baked Chicken recipe is a super simple dish. Soft and juicy chicken pieces coated with spicy, flavourful green marinade with vegetables, making it a super healthy meal.   Serve Coriander Garlic Baked Chicken along with  for a healthy weekday dinner. If you like this recipe, you can also try other Chicken recipes such as4.792944785https://www.archanaskitchen.com/coriander-garlic-baked-chicken-recipe
Mirchicha Chatka (Fire Roasted Chillies With Yogurt Recipe)Mirchicha Chatka is a quick Maharashtrian side dish, which is made by mixing fire roasted hot green chillies with yogurt. Typically hot dark green chillies (Lavangi Mirchi) are used but you can use other, less pungent variety, depending on how brave your taste buds are. The cool yogurt helps to balance the heat. Mirchicha Chatka can be served with , or even as an accompaniment to . Look at other yogurt based recipes that we have with us4.894586895https://www.archanaskitchen.com/mirchicha-chatka-fire-roasted-chillies-with-yogurt-recipe
Kongunadu Style Vetrilai Sadam Recipe - Betel Leaves RiceVetrilai Sadam or Betel Leaves Sadam is a traditional Kongunadu special variety of rice. It is healthy, flavorful, and tasty that gets a peppery flavor from the betel nut leaves. Preparing this rice requires grounded masala that adds flavor to it. Betel leaves have many health benefits, it is rich in calcium and aids in digestion. This rice has unique flavors of betel leaves and garlic. Did you know: Betel leaves are full of vitamins like vitamin C, B Vitamins and a very good source of calcium. In a lot of South Indian homes, betel leaves are chewed after lunch thereby increasing the intake of calcium into the system.  Serve Vetrilai Sadam or Betel Leaves Sadam along with and for a wonderful Sunday lunch. If you like this recipe, here are a few more Kongunadu Recipes4.931314957https://www.archanaskitchen.com/kongunadu-style-vetrilai-sadam-recipe-betel-leaves-rice
Parsi Style Vegetable Dhansak Recipe- Parsi Vegetable Dal Parsi Cuisine is one of the traditional cuisine of the Parsis of India. Parsis are known for their love for good food, good music. Parsi cuisine has a West Indian cuisine influence. They also retain their food flavors and techniques from ancient Persian cuisine. One of the most popular Parsi foods is Dhansak. It’s traditionally meat and vegetables cooked in lentils. A very flavorful special masala called the dhansak masala makes this dish special and unique. Though Parsis are enthusiastic non-vegetarians, they have some delicious vegetarian recipes too. Vegetable Dhansak is a non-vegetarian special dish, but on Bahman Mahino day parsis do not eat meat. They make vegetarian delicacies. If you are pure vegetarian and looking to make Parsi food, this flavorful and most delicious vegetable dhansak is what you should be cooking. Dhansak is best accompanied with brown rice. It can served with bread and I must say the combination was very good too. Serve the  along with brown rice or a   for a wholesome weeknight dinner. Here are few more recipes of Parsi Cuisine4.927864975https://www.archanaskitchen.com/vegetable-dhansak-recipe-a-classic-parsi-dish
Dondakkai Puli Curry Recipe - South Indian Style Tindora Curry is one of those traditional recipes that has been passed down to me through generations. This is a healthy recipe to prepare and also does not take too much time or effort. As it is very easy to make and requires very few ingredients, you can also pack it for your Lunch Box.  Serve  along with , and for your everyday meals. If you like this recipe, you can also try other Tindora Recipes such as4.979296066https://www.archanaskitchen.com/dondakkai-puli-curry
Palak Gobi Sabzi Recipe (Indian Style Cauliflower with Spinach)Palak Gobi Sabzi is a simple and healthy recipe that can be made for a quick weeknight meal. It is very similar to the , the only addition is the spinach that adds more nutrition, colour and taste to the vegetable. Adding just a few spices into the vegetable brings out the best flavors from it. Serve Palak Gobi Sabzi with hot  or . Did you know: Cauliflower is a member of the cancer-fighting cruciferous family of vegetables. Cauliflower is anti-inflammatory and antioxidant-rich, and may boost both your heart and brain health. Eating cauliflower will provide your body with impressive amounts of vitamin C, vitamin k, beta-carotene, and much more while supporting healthy digestion and detoxification. If you like this recipe, you can also try other Vegetable recipes such as4.841761116https://www.archanaskitchen.com/palak-gobi-sabzi-indian-style-cauliflower-with-spinach
Pakistani Chickpeas Pulao Recipe With Sweet Hot Date Onion Chutney is one of the common dishes that is often prepared in Pakistan. is slightly saucy with the mixture of rice and chickpeas and is packed with spices. This is surely a warm and comforting food. This pulao is sure a star in parties and a best lunch box recipe with needed proteins. Onion date chutney has dates with smoky sweetness and chillies with real hotness and tastes great with the Chickpeas Pulao. Serve the With Sweet Hot Date Onion Chutney, and a roasted for a delicious meal. If you like this recipe, do give these a try too, which are equally delicious and flavourful:  4.863420428https://www.archanaskitchen.com/pakistani-chickpeas-pulao-with-sweet-hot-date-onion-chutney-recipe
Goan Style Patol Bhaji Recipe- Green peas Curry RecipeGoan Style Patol Bhaji Recipe is a popular dish available in most of the tea stalls. The bhaji is usually had with Pav for breakfast. The dish is made with dried green peas and cooked along with ground masala that are roasted first. By roasting the spice you will able to develop a nice aroma in the curry as well. The patol bhaji is usually served side by side with sukhi bhaji. Did you know:Green peas are good source of iron and potassium. As it is less in fiber, it helps in lowering the cholesterol level and Blood sugar levels. Serve the Goan Style Patol Bhaji Recipe along with  and   by the side to enjoy your morning breakfast. If you are looking for more Goan recipes here are some : 4.873739919https://www.archanaskitchen.com/goan-style-patol-bhaji-recipe-green-peas-curry-recipe
Karwar Style Khatkhate Recipe (Mixed Vegetable Curry With Toor Dal & Coconut) is basically a konkani mixed vegetable curry with toor dal and coconut. This dish is common in almost all konkani houses. A variety of mixed seasonal veggies are used to make to Khatkhate. It's a no onion no garlic dish. Addition of tirphal or Sichuan pepper gives a unique flavour to this curry. Serve along with and for a weekday meal. If you like this recipe, you can also try other Karwar recipes such as : 4.912629071https://www.archanaskitchen.com/khatkhate-recipe-karwar-style-mixed-vegetable-curry-with-toor-dal-coconut
Baby Potato Salad with Onion & Cheese Recipe is a simple salad that is made with fewer ingredients. The simplicity of this salad not only saves your time from cooking but also brings out a good flavour. We have just pan roasted the baby potatoes with skin to add a little extra texture. It is then tossed with some pickled onions, crumbled cheese, fresh garlic and coriander leaves.  Serve the  along with mains like   and   to make Sunday Brunch special.  If you are looking for more Salad Recipes here are some :   4.956410256https://www.archanaskitchen.com/baby-potato-salad-with-onion-cheese-recipe
Raw Mango Dal Fry RecipeRaw Mango Dal Fry Recipe is a wonderful and tangy twist to the regular dal fry recipe, with addition of raw mangoes. Grated raw mangoes are added to the arhar dal and other basic spices to prepare this side dish. Serve Raw Mango Dal Fry Recipe along with  ,  ,  , and . If you like this recipe, try more dal recipes like4.872881356https://www.archanaskitchen.com/raw-mango-dal-fry-recipe
Lauki Badi Ki Sabzi Recipe is a perfect recipe for the days when you want to make something in jiffy but tasty. This is very popularly made in Rajasthani households and usually served with roti and parathas. It is easy and takes very few basic ingredients to prepare this recipe. Serve along with and for a weekday lunch or dinner. If you like this recipe, you can also try other such as4.883753501https://www.archanaskitchen.com/lauki-badi-ki-sabzi-recipe
Spinach And Ricotta Dumplings Recipe In Cheese SauceSpinach And Ricotta Dumplings Recipe In Cheese Sauce is a perfect casserole recipe that can be prepared for easily for the dinner parties or family get togethers. The cheese sauce is a blend of flavors from Parmesan cheese and milk. The spinach and ricotta balls are soft and flavorful that melts in mouth when combined together. Serve Spinach And Ricotta Dumplings Recipe In Cheese Sauce over a bed of  for a wholesome weeknight dinner. Other recipes that you can try are:4.923337091https://www.archanaskitchen.com/spinach-and-ricotta-dumplings-with-cheese-sauce
Broccoli Salad Recipe with Roasted Onion & PeppersBroccoli Salad Recipe with Roasted Onion & Peppers is a warm salad where the vegetables are pan roasted to get a slightly charred flavour that adds to the overall taste of the salad. Tossed in a sweet and spicy dressing of harissa sauce and brown sugar with a hint of tang from the lemon juice.  This salad can be had as is for a an evening snack or a light meal.  Serve this along with   and   for a complete meal. Take a look at some more Salad recipes: 4.918075423https://www.archanaskitchen.com/broccoli-salad-recipe-with-roasted-onion-peppers
Kashmiri Style Dum Oluv Recipe - Dum Aloo Recipe -Dum Aloo Recipes is a traditional recipe from the region of Kashmir. The spices that they use is a blend of cloves, cinnamon, bay leaf, cardamom, fennel and cumin seeds. The gravy is yogurt and chilli flavored curry which is simmered in roasted baby potatoes. Serve the  along with or  and to enjoy your meal.  If you are looking for more , here are some : 4.845155308https://www.archanaskitchen.com/kashmiri-style-dum-oluv-recipe-whole-spicy-baby-potatoes-recipes
Andhra Style Munakkada Masala Kura Recipe - Drumstick Dry Curry Recipe (Drumstick Dry Curry Recipe) is a dry gravy made with drumstick cooked in a rich gravy made with ground roasted peanuts, coriander seeds, cinnamon and cardamom pods. The Andhra cuisine is mostly spicy and rich. They prefer to use ground spice in most of their dishes. Serve the along with  , and  to enjoy weekday dinner. If you are looking for more here are some :4.884558278https://www.archanaskitchen.com/andhra-style-munakkada-masala-kura-recipe-drumstick-dry-curry-recipe
Padipe Saasmi Recipe - Udupi Style Amaranth Leaves Curry With Coconut & TamarindCuisine of our country is amazing and the variety of spinach we get is even better. Variety of spinach used in different kind of dishes and in all the cuisines of India makes our culinary culture rich and amazing. This coconut tamarind based thick spinach curry called is famous Udupi Style Curry that is made using red amaranth leaves (harivesoppu). The coconut masala gives a nice thick consistency to the curry and this dish is made with no onion or garlic, it’s a delicious and healthy dish to make any time. It is also made during festivals.  Serve   along with and for a weekday meal. You can also serve to complete the meal. If you like this recipe, you can also try other such as4.944747613https://www.archanaskitchen.com/padipe-saasmi-recipe-udupi-style-amaranth-leaves-curry-with-coconut-tamarind
Konkani Style Alasande Randayi Recipe-Black Eyed Beans and Yam GravyKonkani Style Alasande Randayi Recipe-Black Eyed Beans and Yam Gravy is a perfect combination to make a coconut based gravy. The curry is made with freshly ground spice mixture that are usual in the Konkani cuisine. The curry is very tangy and sweet and yet rich and flavorsome because of the generous use of fresh coconut. “Alsande” in konkan means black eyed beans and “Randayi” refers to any water gravy that is prepared in konkan cuisine. Serve the along with  Sabzi and steamed rice or .  If you are looking for more Konkan recipes here are some:4.910434393https://www.archanaskitchen.com/konkani-style-alsande-randayi-recipe-black-eyed-beans-and-yam-gravy
Chocolate Banana Smoothie Bowl Recipe is one of those go to recipes when your in a hurry and yet want a perfect healthy start to your day. The smoothie is made of cocoa powder, peanut butter, oats,banana, dates and milk. It is then served in a smoothie bowl topped with fresh bananas, dried cranberries, walnuts and wheat bran flakes for added crunch and nutrition. Chocolate Banana Smoothie Bowl keeps you feeling full for longer and gets done in less than 10 minutes. You can add other toppings as well of your choice on the smoothie bowl. Add any kinds of nuts and raisins or dried fruits or fresh fruits of your choice to make the Chocolate Banana Smoothie Bowl healthy.  Chocolate is loved by all and it is a favourite among kids. Making a Chocolate Banana Smoothie Bowl for them on school days is a good way to get the kids to eat a wholesome breakfast. We have added dates in the smoothie to add to the sweetness but if you want to make the smoothie sweeter for the kids you can add some honey as well.  Serve  on its own for breakfast to give you a healthy start to your day. If you are looking for more smoothie recipes here are some : 4.926208651https://www.archanaskitchen.com/chocolate-banana-smoothie-bowl-recipe
Whole Wheat Roasted Vegetable Pizza Pockets Recipe makes these absolutely delicious cheesy mini baked beauties stuffed with roasted vegetables. The base for these pizza pockets has been made using and the stuffing is a nutritious medley of vegetables that have been spiced and oven-roasted. You can choose any vegetables you like or have handy, but here I have used multi coloured zucchini and bell peppers. The recipe is versatile and the shape of the pockets are not restricted to circular alone, you can shape it according to your preference. Serve the along with other appetisers such as  and  for your house parties with a glass of wine or chilled beer. If you like this recipe, you can also try other that you can make for your house parties:4.872188139https://www.archanaskitchen.com/whole-wheat-roasted-vegetable-pizza-pockets-recipe
Mavinakayi Menasinakai Curry Recipe - Raw Mango Coconut CurryMangalorean Mavinakayi Menasinakai Curry Recipe-Raw Mango Coconut Curry made with roasted and ground spices with fresh grated coconut. There is a distinguished aroma emanating from the curry due to sesame seeds added to the masala. You can use any oil but coconut oil is preferred so that you can get the traditional Mangalorean taste in the recipe. Serve Mangalorean Mavinakayi Menasinakai Curry Recipe with  or   and   for lunch or  or  for breakfast. If you like this Mangalorean Mavinakayi Menasinakai Curry Recipe, here are a few more Mangalorean recipes that you might also like4.947953096https://www.archanaskitchen.com/mangalorean-mavinakayi-menasinakai-curry-recipe-raw-mangoes-in-coconut-based-gravy
Lettuce, Apple And Carrot Salad With Chilli Dressing Recipe is a delicious homemade salad where apple and carrot is sliced and then mixed with roughly chopped lettuce and a honey chilli dressing. This salad makes for perfect dish along with your soup or you can also serve it as a side dish for your weekend brunch. If you are looking for a Homemade Continental Salad Recipe, you should give this recipe a try as it is easy to make and takes only few ingredients. Serve  along with  and a for your weekend Brunch.  If you like this , you can also try other that you can serve with you meal:4.898141776https://www.archanaskitchen.com/lettuce-apple-and-carrot-salad-with-chilli-dressing-recipe
Chicken Cooked in Banana Leaves RecipeLong marination makes the chicken tender and succulent in this Chicken Cooked in Banana Leaves Recipe. The marinade is pretty simple, toss it along with the chicken and allow the chicken to absorb all the juices.  Great to be served for your house parties or make it part of your weekend meal.  Serve Chicken Cooked in Banana Leaves as an appetizer along with other appetizers such as and . If you like this recipe, you can also try other appetizer recipes such as4.899568700https://www.archanaskitchen.com/chicken-cooked-in-banana-leaves-recipe
Hariyali Machali Recipe - Carp Fish In Green Spinach And Coriander GravyA very healthy version of cooking fish in green gravy is explained in this recipe. cooked in spinach puree with mouth watering green chilly, coriander and lime is very common in Indian cuisine especially in Punjabi kitchen. Using very little oil to fry the fish and cooking the whole gravy with selected ingredients so that it provides enough tasty protein and vitamins to satisfy your soul.  Serve  along with or for a weekday meal. You can also serve along with the meal. If you like this recipe, you can also try other which you can make for your everyday meals4.910634495https://www.archanaskitchen.com/hariyali-machali-recipe-carp-fish-in-green-spinach-and-coriander-gravy
Broccoli Pesto Open Toast Recipe is an incredibly versatile way to mimic mini-pizzas, whip up quick snacks and work with bits and bobs that are left in your refrigerator. If you have a few basics stocked up in your fridge – like pesto, pizza sauce, bread, cheese then you can prepare open toast in few minutes. This recipe calls for pesto made with the addition of broccoli, it blends in beautifully in the pesto in terms of taste and health. These open toasts make excellent evening snacks for the kids or serve them as a party appetizer. Alternatively, you can use a whole-meal bread, add a salad or pasta serving on the side and turn it into a full meal too. Serve  hot along with   for quick weeknight meal. If you like this recipe, you can also try other such as:4.948335247https://www.archanaskitchen.com/broccoli-pesto-open-toasts
Hyderabadi Vegetable Biryani Recipe | Vegetable Dum Biryani Hyderabadi Biryani is a traditional celebration meal made using meat and rice and is a staple of Hyderabadi cuisine. This recipe was shared to me by a Muslim friend who makes the most awesome Biryani that I have tasted. The recipe of Hyderabadi Biryani has a few stages to making it. I make it in many different ways and the one mentioned below is one of the methods to make it super delicious. Serve Hyderabadi Vegetable Biryani Recipe along with ,   for a delicious sunday lunch. If you like this recipe, you can also try other rice recipes such as4.864132929https://www.archanaskitchen.com/hyderabadi-vegetable-biryani
Sookha Aloo Matar Methi Sabzi Recipe Recipe is a delicious easy to make sabzi recipe. It has the goodness of the fresh fenugreek leaves, potatoes and green peas combined with mild spices. It makes for a great accompaniment for phulkas or parathas. If you have all the ingredients ready, it is the quickest recipe to cook for the rushed mornings.  Fenugreek/Methi is very good for people with diabetes because it contains fiber and other chemicals that are thought to slow digestion and the body’s absorption of carbohydrates and sugar.  Serve the Sookha Aloo Matar Methi Sabzi Recipe along with or  and for kids lunch box or with , and Salad for weeknight lunch. If you like this recipe, you can also try other Potato recipes such as4.912931668https://www.archanaskitchen.com/sookha-aloo-matar-methi-sabzi-recipe
Karnataka Style Sandige Huli Recipe (Toor dal dumplings in Gravy Recipe) Karnataka Style Sandige Huli Recipe (Toor dal dumplings in Gravy Recipe) is a high rich protein dish. It is a dal curry made with toor dal without any vegetables. The toor dal is ground and mixed with fresh coconut and coriander leaves, which is shaped into balls and simmered with the same toor dal curry. This dish is famous among the “Madhwa Brahmin” community and is prepared traditionally on “Devara samaradhane” gathering. Serve the Sandige Huli Recipe along with hot steamed rice,  and  to complete your rich meal.  If you are looking for more Karnataka recipes here are some:4.896572104https://www.archanaskitchen.com/karnataka-style-sandige-huli-recipe-toor-dal-dumplings-in-gravy-recipe
Cheesy Aloo Paratha RecipeAloo parathas are Indian Potato Flatbread made from whole wheat flour and stuffed with a spicy mixture of onions and potatoes. These Parathas are a bit different from the usual aloo parathas. They are stuffed with a combination of potatoes, onions and cheese. You will love this twist to the routine aloo parathas. Serve Cheesy Aloo Paratha along with and for a filling breakfast or serve it for weekday dinner. If you like this recipe, you can also try other Paratha recipes such as4.902953586https://www.archanaskitchen.com/cheesy-aloo-paratha-recipe
Goan Chana Ros Recipe (White Peas Curry)Goan Chana Ros is a vegetarian dish from Goan cuisine made with dried white peas (safed vatana). In Ros recipes, we add freshly grated coconut, instead of roasted coconut which is used for many other Goan dishes. Simply roast the spices and grind along with freshly grated coconut and add to the boiled white peas to prepare this recipe. Serve Goan Chana Ros recipe with steamed rice, Kelyachyo Fodi (banana) to have a nice Goan vegetarian meal. You can also serve chana Ros with bread and rotis, but we prefer to have it as a side dish with rice. Did you know: White peas are a good source of dietary fiber and also contains folic acid, iron, copper, protein and vitamin B. They are loaded with antioxidants which are good for overall health. Peas promote weight loss. White peas are low in glycemic index and helps keep food cravings and mood swings away. They are good for diabetics. If you like this recipe, explore more Goan recipes here4.882509304https://www.archanaskitchen.com/goan-chana-ros-recipe-white-peas-curry
Goat Cheese Crostini Recipe With Mint PomegranateThe Goat Cheese Crostini Recipe are tiny rounds of toasted bread topped with goat cheese and pomegranate that is tossed with finely chopped mint, olive oil, and black pepper. The combination of the minty pomegranate with olive oil and a dash of salt makes this canapé simple and delectable that you can serve at your next party. Serve Goat Cheese Crostini Recipe With Mint Pomegranate with and . If you like this recipe, here are a few more types of crostinis that you can also try for your house parties4.913223140https://www.archanaskitchen.com/goat-cheese-with-mint-pomegranate-on-crisp-bread-circles
Healthy Amaranth Potato Thyme Croquette RecipeThe Amaranth Potato Thyme Croquette Recipe is  For those who love to eat, it's hard to resist potatoes!  Amaranth not only gives structure and flavor to the croquette but is also makes it crisp, crunchy and nutty on the outside. Serve the Amaranth Potato Thyme Croquettes along with   for a tea time snack during the monsoons or even pack them into your kids school lunch box. Other recipes that you can try are:4.873939394https://www.archanaskitchen.com/healthy-amaranth-potato-thyme-croquette-recipe
Potato And Peas Curry Recipe In Coconut Milk Gravy is a delicious and mildly spiced curry cooked in coconut milk. Potatoes and Peas are perfect match and a crowd pleaser. The coconut milk adds a mild sweetness to the curry and in this recipe we have used freshly made coconut milk using Preethi Zodiac Mixer Grinder, which makes it really easy to make the coconut milk.  Serve the along with for a weeknight dinner along with . Here are a few more to try and serve for a Weeknight Dinner or even for an Indian Dinner Party:4.932850057https://www.archanaskitchen.com/potato-and-peas-in-coconut-milk-curry-recipe
Shahi Dal Recipe Shahi Dal Recipe is a creamy and rich dal made from whole urad dal. The dal also has soaked almonds for the crunch and is then topped with sautéed onions, tomatoes, cumin seeds and red chili powder on top.  The dal is so easy to make and can be served along with any Indian breads like phulka, thepla and tawa paratha to enjoy your lunch meals. It is so comforting as well and can had with a just a steamed rice topped with some ghee. Serve the Shahi Dal Recipe along with , and by the side to create a delicious lunch meal.  If you are looking for more Dal recipes here are some : 4.775384615https://www.archanaskitchen.com/shahi-dal-recipe
Gujarati Style Bhakri Recipe-A Multigrain Flat Bread is a delicious flatbread that is made from a combination of flours. Bhakri's are prepared differently in every Gujarati home. It has varied textures, thickness and most often a made from a mixture of flours. Almost every Gujarati and Marathi home makes them with either wheat flour or jowar flour or both. Bhakri has a crispy outer layer and soft inside. can be had plain with pickles and  . You can also serve the for dinner or packed lunch with yogurt and  , which is a family favorite. Here are more similar recipes for you to try : 4.888511703https://www.archanaskitchen.com/bhakri-a-multigrain-gujarati-flat-bread-recipe
Asian Cabbage Salad with Ginger Peanut Dressing Carrot Cabbage Salad Recipe With Peanut Ginger Dressing is a refreshing salad made with a combination of carrots, cabbage, bell peppers, onions and spring onion greens with an Asian style dressing  of creamy crunchy peanut butter along with sweet notes from the honey and heat from the sriracha sauce.  You could eat it as is, as a midday snack or along with a meal.  Serve Asian Cabbage Salad with Ginger Peanut Dressing along with   and   or   followed by a dessert of  .4.929387636https://www.archanaskitchen.com/asian-cabbage-salad-with-ginger-peanut-dressing
Italian Style Potato And Cucumber Salad RecipeItalian Style Potato and Cucumber Salad can be easily made by anyone, whether its bachelor, kid or an adult. This recipe is good for weeknight dinner. It is delicious and can be prepared in just 15 minutes. Serve Italian Style Potato And Cucumber Salad with for a weeknight dinner. If you like this recipe, you can also try other salad recipes such as  4.821608040https://www.archanaskitchen.com/italian-style-potato-and-cucumber-salad-recipe
Mughlai Aloo Matar Gobi RecipeMughlai Aloo Matar Gobi as the name suggests is a typical Indian side dish higher on spicy side with the flavors of Ghee, Curd and fried onion. If you are planning Indian menu for the party than this dish would fit in well and compliments almost all kinds of dals, curries. During winter cauliflower and green peas are abundantly available in market so this recipe could be tried during the season with the best of local produce.  Serve Mughlai Aloo Matar Gobi along with and for a weekday meal. If you like this recipe, you can also try other Vegetable recipes such as4.775351771https://www.archanaskitchen.com/mughlai-aloo-matar-gobi
Chettinad Style Pepper Mushroom RecipeChettinad Style Pepper Mushroom Recipe is a spicy dish having the prominent pepper flavor. Mushrooms are a storehouse of nutrients. It is a rich source of calcium and Vitamin D, making it beneficial for bone health and overall immune system in the body. Chettinad Style Pepper Mushroom is a semi gravy dish, making a great accompaniment for roti's and steamed rice for a healthy lunch or dinner. Have a look at our other popular Mushroom recipes4.853293413https://www.archanaskitchen.com/chettinad-style-pepper-mushroom-recipe
Vegetarian Thai Green Curry RecipeThe Vegetarian Thai Green Curry is close to authentic Thai made from with the vibrant fresh hot chilli peppers and green coriander leaves, ground with lemon grass, I like to load it with the choicest vegetables making it simply delectable and spicy. I personally like the curry being green, hence I grind some fresh coriander leaves or even Italian parsley, to give it a burst of emerald colour. Serve the Vegetarian Thai Green Curry Recipe with a bowl of  or  t o enjoy your Thai style Meal.  The choice of vegetables for the curry is solely your choice and taste. You can make your choices from the following combinations. The list can be so imaginative, that I purely like to play with colours when I add my vegetables to the curry. So go ahead with yours. 1. Broccoli, Carrots and Bamboo Shoots 2. Red Bell Peppers, Zucchini, Apple 3. Pineapple and Peas 4. Peppers, Snow Peas, Tofu  5.Yams, Mushrooms, Ginger If you like this recipe of Thai Green Curry, here are a few more Thai Recipes you can try out in your Kitchen4.942848638https://www.archanaskitchen.com/video-recipe-vegetarian-thai-green-curry
Padpe Uppukari - Harive Soppu Palya Recipe is a lovely South Indian Style Spinach stir fry. The flavours are simple and well balanced that is made Mangalorean style with added goodness of coconut.  You can add any kind of green leaves like amaranth leaves, fenugreek leaves or any other green leaves available locally.  Spinach helps improving blood glucose control in diabetics, lowering the risk of cancer, lowering blood pressure, improving bone health, lowering the risk of developing asthma and more.  Spinach is an excellent source of vitamin K, vitamin A, manganese, folate, magnesium, iron, copper, vitamin B2, vitamin B6, vitamin E, calcium, potassium, and vitamin C. It is a very good source of dietary fiber, phosphorus, vitamin B1, zinc, protein, and choline.  Asafoetida has lot of medicinal value. According to Ayurvedic medicine, it is used for breathing problems including chronic bronchitis and asthma. It is also used for digestion problems including intestinal gas, upset stomach, irritable bowel syndrome and so much more. And hence ensuring that we use a good quality hing   is extremely essential. The good part about   is that it has no Arabic gum and hence it has strong intense flavors, thereby using just a pinch would be just perfect for a dish. Serve the along with ,  and   for a complete meal.  If you are looking for more , here are some: 4.918848785https://www.archanaskitchen.com/padpe-uppukari-harive-soppu-palya-recipe
Capsicum In Coconut And Peanut Gravy Recipe is a delicious gravy recipe which you can make for your everyday food. Flavours of Capsicum come out very well along with peanuts. Addition of coconut makes the gravy rich and nourishing. You can also pack this for your lunch box with parathas and your choice of raita. Serve  along with and for your everyday meal. If you like this recipe, you can also try other which you can make for your everyday meals:  4.892238131https://www.archanaskitchen.com/capsicum-in-coconut-and-peanut-gravy-recipe
Mulakushyam Recipe - A Mixed Vegetable Lentil CurryMulakushyam is an easy recipe from the Palakkad Cuisine. It is a dish comprising of the combination of lentils, essentially Moong Dal cooked along with vegetables with a drizzle of coconut oil to add a Palakad touch to the recipe. You can add any vegetable of your choice like pumpkins, gourds etc. Adding a variety of vegetables in a lentil curry ensures that you get more nutrition.  Serve the Mulakushyam along with , and  for a quick and wholesome weeknight dinner. Here are more recipes from the same cuisine4.944011339https://www.archanaskitchen.com/molagooshyam-recipe-a-mixed-vegetable-lentil-curry
Gujarati Vaghareli Mag Recipe - Whole Green Moong Dal Sabzi RecipeJain Style Whole Green Moong Dal Sabzi Recipe is a dry moong dal dish which uses absolutely no onion and no garlic, making it a Jain dish as the name suggests.   Vagharela in Gujarati means tempered with seasonings like mustard, cumin, ginger and the like. Steamed mung beans when seasoned with green chillies and ginger along with a gentle squeeze of lemon makes this sabzi flavourful. With a little planning, making this dish for a hearty morning breakfast will become a breeze. Whole Green Moong Dal is high in protein and a low calorie food that is packed with vitamins and minerals. Eating Green Mung Beans is ideal for those with digestive issues and sensitive stomachs. The dal is known to be easily digestible, helps reduce inflammation, it does not produce gas and bloating, unlike other beans. Green Mung Beans exhibits powerful antioxidant properties that can help fight various disease and also protects our body. Serve Jain Style Whole Green Moong Dal Sabzi Recipe with hot   a rich, wholesome and nutritious breakfast.  Serve it for lunch along with  , ,  .  If you like this recipe, you can also try other Dal recipes such as4.899545892https://www.archanaskitchen.com/jain-style-whole-green-moong-dal-subzi-recipe-gujarati-vaghareli-mag
Sriracha Spiced Deviled Eggs RecipeDeviled Eggs are a simple, elegant appetizer. Hard boiled eggs are usually cut in half, and the yolk is mixed with a few other condiments and then refilled in the egg cavity. You can get really creative with the filling, and these Sriracha Deviled Eggs are a perfect example. Sriracha, creamy mayonnaise and egg yolks are whisked together to form a sharp, tangy and spicy filling that hits all the right cords. Serve the Sriracha Spiced Deviled Eggs as a perfect party appetizer, along with your favorite Mexican Salsa. Other recipes that you can try are:4.837500000https://www.archanaskitchen.com/sriracha-spiced-deviled-eggs-recipe
Lauki Chana Dal Recipe | Dudhi Chana Dal | High Protein Bottle Gourd Lentil Curry is a nutritious recipe that combined the Bottle Gourd and lentils making it a perfect dish for a wholesome lunch or dinner. Lauki is also known as Doodhi or Giya and one of my favorite dishes while growing up. In the South, we make Kootu with the Lauki that was cooked along with lentils and coconut. When I got married I noticed many similarities with this dish and Kootu. Both used bengal gram and bottle gourd; only that the flavors and textures were different and in no time Dudhi Chana Dal became my favorite as well. Serve along with , and for a weekday lunch or dinner. Most pulses have a low glycemic index. Have a bowl of channa dal, moong dal, rajma or Kabuli channa with fresh vegetables as a meal by itself. It helps keep blood sugar in control. Most pulses have a low glycemic index. Have a bowl of channa dal, moong dal, rajma or kabuli channa with vegetables as a meal by itself. It helps keep blood sugar in control.   Olive oil is very essential for expecting mothers because it helps you fight all the common problems like - acidity, heartburn, digestion, nausea, etc. It is loaded with nutrients, which ensures that you & your baby get all the goodness of the food you are consuming. If you like this recipe, here are some more that you can make for your everyday meals:4.917618153https://www.archanaskitchen.com/doodhi-lauki-channa-dal-bottle-gourd-cooked-in-a-lentil-curry
Sindhi Pakwan Recipe - Crisp Delicious PuriSindhi Pawan is a classic in Sindhi Crisp Puri recipe that is served along with . Together the Dal Pakwan is considered to be a royal breakfast garnished with chutney and chopped onion. Pakwan is crispy fried pooris made with a mix of both wheat flour and all purpose flour. As the pakwan is fried and teamed up with chana dal, it becomes rich and heavy to digest. Hence a teaspoon of ajwain is mixed with the flour while making pakwan that consist amazing digestive properties and prevents you from feeling bloated. Serve the Sindhi Pakwan hot along with   for a wholesome breakfast or dinner. Other recipes that you can try are:4.886216466https://www.archanaskitchen.com/sindhi-pakwan-recipe-served-with-sindhi-dal-dal-pakwan
Kerala Style duck curry with Coconut Milk Recipe Kerala Style duck curry with Coconut Milk Recipe, is very dear to my heart and has an influence from Kerala cuisine. This is one of the famous dishes in Alappuzha district of kerala. There is something mystical about this duck curry as the aromas awakens your senses which in turn fires the appetite and it is hard for the taste buds to resist the temptation of this mouth watering duck curry. The sharpness of spices and pepper is well balanced with the richness of the coconut milk.  Serve the Kerala Style duck curry with Coconut Milk Recipe along with    and  .  If you are looking for more Kerala recipes here are some : 4.868991918https://www.archanaskitchen.com/duck-curry-with-coconut-milk
रागी बादाम सूप रेसिपी - Ragi Badam Soup Recipeस्वादिष्ट और पोषण से भरपूर, में प्रोटीन की मात्रा बहुत अधिक होती है. इसमें अदरक और काली मिर्च का प्रयोग किया जाता है जो इसको और भी अच्छा फ्लेवर देता है. इसमें सब्ज़िओ का भी प्रयोग किया जाता है जो इसमें और भी पोषण जोड़ता है. को अपने खाने से पहले परोसे। खाने में , और को परोसे।  अगर आपको यह सूप पसंद है, तो आप यह भी बना सकते है,4.931034483https://www.archanaskitchen.com/ragi-badam-soup-recipe-finger-millet-almond-soup-with-vegetables-2
Chickpea & Oats Falafel RecipeThe Chickpea Oats Falafel Recipe The traditional recipe is made from chickpeas, but this recipe has an additional healthy twist and that’s by using Saffola Masala Oats. This recipe is also made in  to pan fry the falafel, making it healthier than the deep fried version. Did You know: Chickpeas make for a very nutritious and healthy diet. It reduces cholesterol, prevents constipation and helps prevent digestive disorders. Chickpeas are rich in potassium, phosphorus, magnesium and calcium. It also has impressive amounts of iron, sodium, selenium and small amounts of copper, zinc and manganese. You can serve the Chickpea Oats Falafel along with and  and  for a wholesome weeknight dinner. If you like this recipe, you can also try other Falafel recipes such as4.918792670https://www.archanaskitchen.com/chickpea-oats-falafel-recipe
Panasa Pottu Aava Koora Recipe - Andhra Style Mustard Flavoured Raw Jackfruit Curry is shredded Raw Jackfruit cooked in a flavoursome mustard coconut masala, that is essentially Andhra Style. Shredded/grated raw jackfruit is called in Telugu. The traditional process of shredding raw jackfruit is elaborate. There used to be a special knife used only for finely chopping jackfruit.  In the jackfruit season, this curry recipe is a must for Andhra Brahmin wedding menu.  is one of the least known superfoods. It is high in fiber and hence offers higher satiation due to higher fibre and water content. Unlike ripe jackfruit, raw jackfruit is great for diabetes. Clinical Research has found that raw jackfruit has a much lower glycemic load than rice and wheat. This is the reason why unripe jackfruit can help reverse the diabetic condition. In addition, Jackfruit rich in flavonoids, antioxidants, phytonutrients and vitamin C, which make it an excellent treatment for boosting the body's immune system. The high levels of potassium found in jackfruit help lower blood pressure, aiding in the prevention of strokes and heart disease. Serve this  along with   and   and   for a complete South Indian lunch.  For an meal, serve  along with   and   for a weekday lunch.  If you like this , you can take a look at more such recipes:   4.924242424https://www.archanaskitchen.com/panasapottu-aavakura
Dum Pukht Gosht Recipe - Slow Cooked Mutton CurryDum Pukht is a slow cooking technique where food is cooked in a sealed vessel. Dum means "to breathe" and Pukht means "to cook". Lucknowi Nawabs used this technique of cooking and the Lucknowi dum cooked recipes like their biryani is quite popular.  Dum Pukht Gosht is a mouthwatering mutton recipe where marinated mutton is cooked slowly in a sealed vessel. Different spices like black cardamom, green cardamom, pepper, cloves etc add a burst of flavour to the tender, falling of the bone mutton.  Patience is the key to cooking the Dum Pukht Ghost to perfection. Mutton needs time to marinade well and also you need to seal the vessel you are cooking the mutton in properly so that the steam does not escape and you get the best aromatic flavourful Dum Pukht Gosht. Serve Dum Pukht Gosht with  hot with  or  and  for a weekend lunch or dinner. you can even serve it at your next dinner party.  4.921501706https://www.archanaskitchen.com/dum-pukht-gosht-recipe-slow-cooked-mutton-curry
Chocolate Buckwheat Pancake Skewers RecipeDid you know? Buckwheat protein is considered high quality protein, containing all eight essential amino acids. Buckwheat is a fruit-seed and not a grain that is why it makes on the plate during fasts. Get the kids involved and make these Fun Chocolate buckwheat Pancake Skewers this navratras and impress your friends and family with this innovative recipe. Serve Chocolate Buckwheat Pancake Skewers as breakfast along with or during your fasting days. You can also try other Pancake recipes such as  4.951923077https://www.archanaskitchen.com/chocolate-buckwheat-pancake-skewers-recipe
Omakka Curry Recipe - Kerala Style Papaya Curry is a simple Papaya based curry which is made in most of the Kerala households for lunch or dinner. it is mildly spicy and is eaten with Kerala Matta Rice. Full of flavour and taste, this curry is delicious and easy to make. So if you are looking for a delicious for a vegetarian lunch or dinner, you should give this recipe a try. Serve along with / for a weekday lunch. You can also serve it with and for your everyday meals. If you like this recipe, you can also try other Papaya recipes for your meals,4.918390543https://www.archanaskitchen.com/omakka-curry-recipe-kerala-style-papaya-curry
Goan Style Mushroom Shagoti Recipe A medley of freshly roasted whole spices combined with coconut, this Mushroom Shagoti is an authentic Goan curry that is bursting with flavours. With a hint of sourness from the tamarind and richness from the poppy seeds and mushroom as a star ingredient, this Indian recipe is something different from the usual and worth a try.  Serve this Mushroom Shagoti Recipe with   or  or pav for a weeknight dinner with your friends and family. Here are some more for such as4.939539861https://www.archanaskitchen.com/goan-style-mushroom-shagoti-recipe
Barley Salad With Mint, Cucumber & OlivesBarley Salad with Cucumber and Mint is a combination of simple flavors of mint and crunchy cucumber. It is a fresh, light salad ideal for weekday lunch or dinner. Store some boiled barley in the fridge and on a busy weekday this salad can be prepared in few minutes only.  : Barley has a nutty flavor and is a great substitute for Rice or Pasta. Barley helps to reduce the blood sugar, blood pressure and cholesterol. Barley also helps in promoting weight loss. Barley water consumption helps in regulating digestion and stomach problems.  Cucumber's high water content helps ward off dehydration and combat the heat while their refreshing and mild taste appeal to people of all age group. Here are more salad recipes to try4.899492386https://www.archanaskitchen.com/barley-salad-with-mint-cucumber-olives
Maharastrian Kairichi Amti Recipe - Raw Mango Curry RecipeMaharashtrian Kairichi Amti Recipe (Gravied Green Mango) is a wonderful curry made with tangy raw mango that stewed in some spicy coconut curry. The raw mango are one among the favorites in India, It can be used in various dishes to come up with a delicious and tasty dish. But this recipe will make you want you to try every time you get those raw mango home. Serve the Maharashtrian Kairichi Amti Recipe along with steamed rice, and to enjoy your everyday meal. If you like Maharashtrian cuisine, here are more recipes from the same cuisine that you can also try4.869184086https://www.archanaskitchen.com/maharastrian-kairichi-amti-recipe-gravied-green-mango
Vegetable Lo Mein RecipeVegetable Lo mein is a Chinese dish made from wheat flour noodles. It is a regular dish in every household in Karnataka and is very easy and quick to make. Lo mein is similar to chow mein. The only difference between the two is, lo mein is soft noodles which is prepared by the tossing method, whereas chow mein is crispy noodles, which are prepared by frying the noodles. The simplest stir fry noodles recipe which requires just 15 minutes and you can make this dish with whatever ingredient you have in your kitchen. It’s quick, healthy and tasty at the same time. Serve Vegetable Lo Mein with for a weekend dinner with your family. If you like this recipe, you can also try  4.932167462https://www.archanaskitchen.com/vegetable-lo-mein-recipe
Methi Malai Paneer Recipe is a famous North Indian dish that is very common in restaurants, parties, and get-togethers. It is a very tasty, aromatic yet easy to make recipe. Bursting with flavors of fresh methi leaves this creamy gravy tastes just awesome. This recipe will win everybody's heart at the dining table and we are sure you will make it again and again. Perhaps common knowledge by now about paneer is a good source of protein especially for vegetarians who do not get their intake from meat products.100g of paneer yields about 18g of protein which is good for people who weight train as they need protein for muscle building and repair. Cottage cheese contains all the essential amino acids needed for it to qualify as a complete protein. Eat cottage cheese, and you'll boost your intake of calcium and selenium. A single serving of either full-fat or low-fat cottage cheese provides all the selenium you need in a day.  Serve  along with , and for a weekday meal. If you like this recipe, you can also try other for your everyday Lunch or Dinner:4.870836166https://www.archanaskitchen.com/methi-malai-paneer-recipe
Masala Vada Curry Recipe - Chana Dal Vada Curry RecipeMasala Vada Curry Recipe also known as the Chana Dal Vada curry is a delicious South Indian curry made from masala vada cooked in a tomato onion gravy. Masala Vada Curry Recipe is a delicious and one of the best side dish for Idli/Dosa/Chapati. This curry is mostly made in north eastern parts of Tamil Nadu. It is packed with proteins and the goodness of Indian spices. Traditionally, this dish is made with deep-fried masala vadas. But, this one is made out of steamed vadas which is much simpler and healthier. Serve Masala Vada Curry Recipe along with , and for a weekday meal. You can also serve this curry along with  or a If you like this , you can also try other that you can make for your everyday meals:4.932224742https://www.archanaskitchen.com/masala-vada-curry-recipe-chana-dal-vada-curry-recipe
Puli Keerai Recipe (Tamarind Spinach Curry)Serve the Puli Keera Recipe (Tamarind Spinach Curry) with rice and . You may also like other spinach recipes, try them at home and enjoy it with your family.4.871529412https://www.archanaskitchen.com/puli-keerai-recipe-tamarind-spinach-curry
Beetroot Paneer Curry Recipe In Coconut MilkBeetroot and Paneer Curry in Coconut milk is a delicious combination of steamed beetroot and paneer. It makes a perfect curry to be served along with rice or even . The flavors of the vegetable have lovely South Indian notes, with the addition of curry leaves and ginger along with baby onions. Make this curry for a weeknight dinner for those busy work weeks. Did you know: Beetroot is of exceptional nutritional value; especially the greens, which are rich in calcium, iron and vitamins A and C. Beetroots are an excellent source of folic acid and a very good source of fibre, manganese and potassium. The greens should not be overlooked; they can be cooked up and enjoyed in the same way as spinach. Serve Beetroot And Paneer Curry along with   or   and   for a complete meal.  Here are few more curry recipes for busy weeknight dinners4.883541867https://www.archanaskitchen.com/beetroot-and-potato-curry-in-coconut-milk
Quinoa Patties with Raw Mango Salsa Recipe Quinoa Patties with Raw Mango Salsa are patties that are loaded with vegetables, crispy on the outside and perfect on the inside, with a touch of Indian spices. Paired perfectly with Mango Salsa, it makes for a light lunch or dinner. You can serve Quinoa Patties with Raw Mango Salsa Recipe along with a  . Quinoa excels so high in its health benefits that it’s even got NASA recommending it as the ideal food for long space flights. A reason for quinoa gaining popularity among the rest of us people on earth is that it supplies significant quantities of essential minerals including magnesium, manganese, phosphorous and copper. If you like this recipe, try more recipes like4.928155340https://www.archanaskitchen.com/quinoa-patties-with-raw-mango-salsa
Savory Oatmeal Bowl with Sautéed Spinach and Corn Recipe Savory Oatmeal Bowl with Sautéed Spinach and Corn Recipe is one that you must try on a cold and wintery day where you need some hot pudding with a savory topping to crunch on. This food is just comforting to be had as your breakfast as well as an evening snack. The traditional oatmeal might sometimes get boring and you would want to use some spicy topping on to your oatmeal. By adding spinach and corn to your oatmeal bowl you can up your Iron and Vitamins which is essential for your body. At the same time oats will nourish you with enough dietary fibers and Potassium. Serve the Savory Oatmeal Bowl with Sautéed Spinach and Corn Recipe as a morning breakfast or just as an evening snack along with  or a  .  If you are looking for more oatmeal recipe here are some:  4.933572711https://www.archanaskitchen.com/savory-oatmeal-bowl-with-sauteed-spinach-and-corn-recipe
Huli Soppu Saaru Recipe - Karnataka Style Mixed Greens SambarHuli Soppu Saaru Recipe is a traditional made using a mix of greens. We have used fresh spinach, fenugreek leaves and amaranth for this recipe. The freshly ground sambar masala adds a rustic flavour to the dish. Huli Soppu Saaru Recipe is also known as Ulsoppu in many regions of the state of Karnataka. It is a perfect accompaniment for the Mudde (Ragi Balls) as well as steamed rice. Serve Huli Soppu Saaru Recipe (Karnataka Style Mixed Greens Sambar) along with , , and for a delicious South Indian meal. If you like this recipe, look into more Saaru recipes for your Vegetarian meal such as:4.928332137https://www.archanaskitchen.com/huli-soppu-saaru-recipe-karnataka-style-mixed-greens-sambar
Baked Gobi Manchurian Recipe - Healthy Cauliflower Manchurian RecipeThe Baked Gobi Manchurian Recipe is a wholesome and lip smacking recipe that is made from just 1 teaspoon oil. It's packed with flavors from ginger, onion, garlic & chilli sauce.  Gobi Manchurian is a very popular Indian Chinese (also known as Indo-Chinese) dish. Typically Gobi manchurian is deep fried and becomes unhealthy to consume it often.  But with this recipe, since it is steamed and baked and uses just 1 teaspoon oil, it becomes absolutely ok to enjoy. Serve the Baked Gobi Manchurian Recipe pricked with toothpicks on top of each floret and serve it as an appetizer for your parties along with many other . If you liked the Baked Gobi Manchurian Recipe you can try Indo Chinese recipes here are some : 4.882755860https://www.archanaskitchen.com/baked-gobi-manchurian-recipe-healthy-cauliflower-manchurian-recipe
Mughlai Style Chicken Haleem RecipeHaleem is a Mughlai recipe popular in Hyderabad. Haleem is usually made from lamb/mutton with chana dal and broken wheat. This recipe of the Mughlai Style Chicken Haleem Recipe has chicken as the main ingredient along with chana dal. you can also try the same one pot dish recipe with various dals like toor dal or masoor dal and with added oats. Mughlai Style Chicken Haleem Recipe is a lighter version of haleem recipe. Serve Mughlai Style Chicken Haleem Recipe topped with caramelized onions and serve as a main course meal with . Here are few more Mughlai recipes to try4.854573484https://www.archanaskitchen.com/mughlai-style-chicken-haleem-recipe
Manipuri Style Mangal Ooti Recipe - Yellow Peas Curry RecipeManipuri Mangal Ooti is a Manipuri side dish served  during Kang festival in their region. A simple peas dish that is very popular  as a breakfast or dinner option. It is cooked in soda and mustard oil tadka and makes for a delicious accompaniment along with any Indian Bread.  Serve Manipuri Style Mangal Ooti Recipe (Yellow Dried Peas Curry Recipe) along with with   or  fora wonderful lunch. Other recipes you can try are:4.883876358https://www.archanaskitchen.com/monipuri-mangal-ooti-monipuri-side-dish
Mexican Sizzler Recipe4.912830189https://www.archanaskitchen.com/mexican-sizzler-recipe
Hyderabadi Shahi Mixed Vegetable Curry RecipeThe is a rich gravy dish that has a creamy texture, lots of vegetables, has a spicy taste and is packed with flavors. The addition of almond paste into the recipe adds great flavors and the richness to the Shahi Mixed Vegetable Curry.   Serve the along with , and Pickle for a weeknight dinner or even as a main course for a party. If you are looking for more , here are some of our favorites:4.905798817https://www.archanaskitchen.com/hyderabadi-shahi-mixed-vegetable-curry-recipe
Hara Dhania Paratha Recipe - Coriander ParathaThe also known as the Coriander Paratha is a simple and healthy paratha that is extremely rich in fiber and nutrition. This paratha is a refreshing change from the regular roti and phulkas and can be had as snack or packed into your kids lunch box.  Hara Dhania paratha is quick to make and can be served with any curry, dal or sabzi of your choice.  Serve these delicious Hara Dhania Paratha or Coriander Parathas along with   and   .  If you like this recipe, try more of our lunch box recipes like4.870071828https://www.archanaskitchen.com/coriander-paratha
Mangalorean Style Bendekayi Huli Koddel Recipe - Ladies finger Dal without Coconut RecipeMangalorean Style Bendekayi Huli Koddel Recipe  is a variation to the authentic recipe made in the households of Mangalore. Usually in most of the Mangalorean dishes, the addition of coconut is always a must but in this recipe we have cut down coconut and created a dal which has Bendekayi otherwise called as ladies finger. Serve the Mangalorean Style Bendekayi Huli Koddel Recipe along with or  for lunch or dinner. If you are looking for more dal recipes here are some: 4.920088790https://www.archanaskitchen.com/mangalorean-style-bendekayi-huli-koddel-recipe-ladies-finger-dal-without-coconut-recipe
Stuffed Mooli Paratha Recipe With Radish GreensStuffed Mooli Paratha Recipe (Indian Radish Stuffed Flatbread) is one of the most popular flat breads relished all across India. Grated white radish along with some spices is stuffed in a whole wheat flour dough along with radish greens to make these wholesome parathas. Comforting and satisfying these stuffed parathas are a great way to include radish in your diet. Stuffed Mooli paratha can be served for breakfast or any other meal, all throughout the year. They taste great when hot but are good when cold too, hence they make for a nutritious lunch box meal. Serve Stuffed Mooli parathas on its own or with a , or of choice. Here are more stuffed paratha recipes that you can try4.743104807https://www.archanaskitchen.com/stuffed-mooli-paratha-recipe-with-radish-greens
Masala Couscous Pulao Recipe is a staple of North African cuisine and is a dish of steamed balls of semolina usually served with stew on top. Traditional couscous is prepared with semolina, but in recent days, it is prepared with wheat and barley. Coarsely ground wheat is moistened, rolled into small balls and dusted off with wheat flour. Couscous is not only meant for pilaf or to be served with stew, but it can be used as a substitute for rice to cut down calories. Try this masala couscous pulao – Israeli couscous cooked with vegetables and Indian masalas. Then you will never think of considering rice for pulao. Serve with , or any other raita of your choice. A roasted papad will add a crunch to this meal. You can also try other such as4.901300034https://www.archanaskitchen.com/masala-couscous-pulao-recipe
Roasted Eggplant And Chickpea Curry Flavored With Curry Leaves And Mustard SeedsRoasted Eggplant and Chickpea Curry Recipe is a flavorful dish made in a coconut milk curry. The distinct flavors of curry leaf, turmeric, coriander along with garam masala leave a delectable taste to the palate. Serve Roasted Eggplant And Chickpea Curry Flavored With Curry Leaves And Mustard Seeds along with Indian Breads and rice for lunch/dinner. Here are a few more curry recipes that might interest you4.860215054https://www.archanaskitchen.com/roasted-eggplant-and-chickpea-curry-flavored-with-curry-leaves-and-mustard-seeds
Vietnamese Rice Pocket Recipe With Caramelised Onions & Chillies is a delicious way to add in extra flavour to your steamed rice. Parboiled rice are placed on a banana leaf and topped with some caramelised onions and chopped fresh red chillies. Wrapping the rice in a banana leaf not only provides a nice fragrance to the dish but also has lot of benefits such as lowering the blood pressure level, to overcome pain and joint pain and to reduce any skin diseases.  Serve the    along with   and   to make a delicious meal for dinner.  If you are looking for more Vietnamese Recipes here are some :   4.953290870https://www.archanaskitchen.com/vietnamese-rice-pockets-with-caramelised-onions-chillies-recipe
Gavar Pumpkin Sabji RecipeGavar (Gaur or Cluster beans) and Pumpkin (Kaddu/Lal Bhopla) sabji is a simple and healthy accompaniment for rotis or rice. The sweetness of the Pumpkin balances the slight bitterness of the Gavar beans and both these vegetables pair up well in this humble sabji. There are various ways to prepare the sabji, this recipe uses basic spices, easily available in the pantry. Serve Gavar Pumpkin Sabji as a side dish with and hot If you like this recipe, you can also try other similar recipes such as  4.899548533https://www.archanaskitchen.com/gavar-pumpkin-sabji-recipe
Red Cabbage Carrot, Sprout And Onion Salad RecipeRed Cabbage Carrot, Sprout And Onion Salad Recipe is a beautiful salad that keeps well for a few days in the refrigerator. The more it rests, the vegetables get softer and taste delicious along with garlic bread and a bowl of soup. Serve the Red Cabbage and  Carrot Salad as a side dish for weeknight dinner along with a bowl of   and  . If you like fresh salads to me made at home, you must try a few of our favorites4.925249169https://www.archanaskitchen.com/sprouted-beans-and-granny-smith-salad
Mangalorean Style Lobia Gassi Recipe - Black Eyed Peas In Coconut Curry will be the favourite among all the vegetarians who would love to try a “Gassi”, which is a Mangalorean speciality. This curry is traditionally from Mangalore cuisine and is made with chicken. Here, we are cooking the Gasai with Lobia, which is Black Eyed Peas and it is cooked in coconut curry. You can also create variation by adding vegetables of your choice or even different type of lentils like chickpeas, peas etc. Serve the  along with to make a good meal for your Sunday lunch.  If you are looking for more , here are some that you can make for your everyday meals:4.930854072https://www.archanaskitchen.com/mangalorean-style-lobia-gazzi-recipe-black-eyed-peas-in-coconut-curry-recipe
Mee Bakso Recipe - Indonesian Meatball Noodle Soup An Indonesian Meatball Noodle Soup, Mee Bakso Recipe is a complete meal in itself.  Loaded with vegetables, chicken meatballs and noodles. This comforting flavourful meal is all you need to be served for dinner on a monsoon evening.  Flavoured with ginger and garlic, the soup gets its flavour from the raw chicken meatballs that are cooked in this broth, which makes the base of the soupy meal.  Serve Mee Bakso along with  , followed by a dessert of  . 4.852745424https://www.archanaskitchen.com/mee-bakso-recipe-indonesian-meatball-noodle-soup
Palak Tovve Recipe - South Indian Dal Palak With Coconut Palak Dal is a tasty and nutritious Karnataka style curry, also known as Palak Tovve, is quick to make and tastes delicious. Palak Dal is a nutritious combination of spinach and lentils, together they create one wholesome curry. Serve it with rotis for a simple weeknight dinner or traditional delicacies like majjige huli on the special festive occasions. Did you know: Spinach is full of vitamins, antioxidants and minerals. It has an extremely high nutritional value and is rich in antioxidants. It is a good source of vitamins A, B2, C and K, and also contains magnesium, manganese, folate, iron, calcium and potassium.  Toor Dal contains high amount of protein, low fat and low cholesterol. It is also a great source of complex carbohydrates, fibre, folic acid and  immense amounts of complex dietary fibres that helps to regularise bowel movements. Here are few more types of dal to try4.932698035https://www.archanaskitchen.com/palak-tovve-or-palak-dal
Menthi Aaku Badeela Koora Recipe - Besan Muthia Cooked With Methi Leaves is a traditional dry curry recipe of household made using just a handful ingredients where Fenugreek leaves and Chickpea flour are the main ingredients. In this recipe, the Badeela or the Chickpea Flour balls are prepared and cooked along with methi leaves and tempered with mustard seeds and jeera added it a great flavor and making it a healthy indian diabetic friendly recipe. Fenugreek/Methi is very good for people with because it contains fibre and other chemicals that are thought to slow digestion and the body’s absorption of carbohydrates and sugar.  Serve   along with   and   for an Andhra Style Sunday Lunch and a If you like this recipe of Menthi Aaku Badeela Koora, here are a few more you can try4.902967121https://www.archanaskitchen.com/menthi-aaku-badeela-koora-recipe-chickpea-flour-balls-cooked-with-methi-leaves
Sri Lankan Eggplant Curry Recipe is a classic dish that is made in most of the households in Sri Lanka. This Eggplant Curry is just what you need for a cold, snowy day – it warms you up with all the spices and the richness. It is super easy is to make, yet has all the flavors and warmth of a traditional Sri Lankan dish. Serve along with and for your everyday meal. If you like this recipe, take a look at more that you can make for your everyday meals:4.908353186https://www.archanaskitchen.com/eggplant-curry-sri-lankan-style
Baked Farfalle Pasta With Mushrooms Peas And Lemon White Sauce Recipe is a cheesy, creamy and velvety pasta. This baked pasta has combination of distinct flavors which garlic, lemon and the earthy mushrooms bring in. Farfalle, commonly known a "bow tie pasta" comes in various sizes. I chose the smaller farfalle as cheese and rich sauce coats really well on it. It is also an exciting shape for kids to try. The key to any baked pasta dish such as this one is not to overcook the farfalle. It should be slightly underdone before baking it so that the pasta retains its texture after baking.It is a delicious one pot vegetarian dish that is novel to your guests, but simple enough for a midweek dinner. with some toasted  for a weeknight dinner or your pizza party. You can also enjoy it with a glass of wine. If you are a pasta lover try more such pastas like , , : Mushrooms are an exceptionally nutrient-dense food, with one serve offering a surprising amount and array of essential nutrients. Mushrooms are naturally low in sodium, fat, cholesterol, and calories and have often been referred to as "functional foods." The fiber, potassium and vitamin C content in mushrooms all contribute to cardiovascular health. Potassium and sodium work together in the body to help regulate blood pressure. Consuming mushrooms, which are high in potassium and low in sodium helps to lower blood pressure and decrease the risk of high blood pressure and cardiovascular diseases.4.896491228https://www.archanaskitchen.com/baked-farfalle-pasta-with-mushrooms-peas-and-lemon-white-sauce-recipe
Hara Chana Masala RecipeHara Chana or popularly known as Choliya or Green Chickpeas is a winter speciality of the Northern India. The fresh green chickpeas are tender, sweet and a delight to munch on. It has ample amounts of dietary fibres making it a super food to include in our diets. This recipe however, makes use of the dried green chickpeas variety. It is cooked with mild aromatic spices, making it a perfect accompaniment with roti's or steamed rice on a rainy evening. Serve the warm Hara Chana Masala Recipe along with or steamed rice on a rainy evening. If you like this recipe, you can also try other Gravy recipes such as4.902500000https://www.archanaskitchen.com/hara-chana-masala-recipe
Togari Bele Tovve Recipe - Toor Dal RasamTovve is native to South India and it is called by different names according to the region and the people. While Tamilians call as Rasam, it is labelled as Tovve in Karnataka. Tovve is basically a mild lentil dish cooked with ghee in a tamarind based gravy without any exotic spices. It is also known as Kattu Saaru, where Kattu refers to dal in Kannada. Tovve is a versatile recipe and can be prepared with any kind of dals and vegetable. Togari Bele Tovve is prepared using red gram dal. This simple comforting dish doesn’t call for any spices, doesn’t involve any complex cooking techniques and moreover, they can be prepared within few minutes. Serve this humble Togari Bele Tovve with hot steaming rice and or with Spongy Idlis and to please your tummy as well as your taste buds. If you like this recipe, you can also try other Rasam recipes such as4.922993883https://www.archanaskitchen.com/togaribele-tovve-recipe-red-gram-dal-rasam
Hari Dhania Ki Sabzi ( Fresh Coriander leaves Dry Curry) RecipeHari Dhania Ki Sabzi is a dry Indian curry made from fresh coriander leaves. Typically the leaves are used as a garnish for many Indian dishes. But in this recipe, the coriander is cooked along with gram/besan flour which bring the dish together. Cilantro or Coriander leaves are rich in anti-oxidants and is a rich source of minerals like potassium, calcium,manganese, iron and magnesium. The herb is also low in calories and the oil from these herbs have many healing and anti-septic properties.All together it forms an wholesome healthy, gluten free and a vegan side dish. Hari Dhania Ki Sabzi (Fresh Coriander leaves Dry Curry) can be served with , or steamed rice for a weekday meal.  If you are looking for more dhaniya recipes you can try few of our favourites :4.839711191https://www.archanaskitchen.com/hari-dhania-ki-sabzi-fresh-coriander-leaves-dry-curry-recipe
Kongunadu Urulai Kurma Recipe (Curried Potatoes from Kongunadu)Kongunadu, the areas around Coimbatore and Erode is a fertile region. Every home in the village has their own garden and the people are passionate about growing their own fruits and vegetables. In the Kongunadu Cuisine lots of coconut and tomatoes are used as they are widely grown in these areas. Of course the taste of tomatoes grown there cannot be matched with the ones available in cities. The masalas are mildly spicy, tangy and tasty. Their dishes can be made quickly with simple ingredients in your pantry with very less effort. Potatoes are cooked in a tangy tomato-onion gravy . The Urulai Kurma Recipe, is a refreshing side dish that you can serve along with Dosas. This recipe is quick and easy to make and a must try. If you like this recipe, you can also try other Gravy recipes such as4.891891892https://www.archanaskitchen.com/kongunadu-urulai-kurma-curried-potatoes-from-kongunadu-recipe
Plain Dalia Recipe- How To Cook Broken Wheat In Pressure CookerPlain Dalia/ broken wheat is a high fiber, full of nutrition tasty carbohydrate. It can be easily made in a pressure cooker. Broken wheat is great to be included in your diet. There are lots of recipes that you can make with broken wheat. They can all easily be cooked in a pressure cooker but if you like you can cook the broken wheat in a saucepan as well. When cooking in a saucepan ensure that you put enough water. Remove any excess water in the pan after the broken wheat/ dalia is cooked. Broken wheat is made with whole wheat that is cracked.There are many varieties of broken wheat available in the market. Its best to buy the medium size kernels which are free from debris.  Serve Dalia/ Broken Wheat along with  ,   and  for a wholesome lunch.  4.948473654https://www.archanaskitchen.com/plain-dalia-recipe-how-to-cook-broken-wheat-in-pressure-cooker
Marwadi Gatte Ki Kadhi Recipe - Gram Flour Dumpling In Yogurt Curry (Gram Flour Dumpling In Yogurt Curry Recipe) is an authentic Rajasthani Khadi made by simmering the yogurt based curry with spicy gram flour dumpling. This curry compliments very well and Steamed rice and is served with a dollop of ghee. Serve the along with , and for a weekday meal.  If you like this recipe, here are more that you can make for yur everyday meals:4.555107527https://www.archanaskitchen.com/marwadi-gatte-ki-kadhi-recipe-gram-flour-dumpling-in-yogurt-curry-recipe
Spicy Egg Biryani Recipe with Figaro Olive OilSpicy Egg Biryani is made with the combination of rice, eggs and a lot of spices. This is a perfect dish when you have guests at your home or if you are planning to organize a house party. Pure olive oil is rich in Vitamin E - Vitamin E is an antioxidant that protects body tissue from damage. Vitamin E is one of the most essential vitamins which is needed to keep our eyes, skin, hair & bones healthy. Serve Spicy Egg Biryani along with   and for a delicious weekend meal.  You can also try other Biryani recipes such as4.885197740https://www.archanaskitchen.com/spicy-egg-biryani-recipe
Bengaluru Style Brinjal Gravy Recipe - For Biryani, as the name suggests is a side dish recipe that makes a delicious accompaniment for any Biryani. This style of side dish is prepared in Bangalore restaurants or at Weddings and served along with spicy biryanis. The tanginess and sweetness of the dish pairs well with any spicy Biryanis or Pulaos. In North India, Biryanis are usually served along with raitas and salans but Bangalore, being the melting pot of Indian culture, this brinjal gravy is served as a side dish to the biryani and absolutely everyone loves it.  Serve    with   or   along with a   for a delicious Sunday Lunch. If you like this recipe, here are a few more that goes along with 4.913795653https://www.archanaskitchen.com/bengaluru-style-brinjal-gravy-recipe-for-biryani
Palak Paneer Recipe | Cottage Cheese In Spinach GravyPalak Paneer Recipe (Cottage Cheese In Spinach Gravy) is a preparation of spinach that is steamed, pureed and simmered along with subtle spices and cottage cheese (paneer) .   Palak Paneer is one of my favourite dishes ever since I was a child and now its my children's favourite as well. Along with the richness of protein in the paneer and vitamins and minerals in the spinach, it makes it a wholesome, healthy and low fat dish. Serve the Palak Paneer Recipe along with hot  , and  for a delicious lunch or dinner. Here are a few other Paneer gravy recipes that might interest you:4.865195820https://www.archanaskitchen.com/palak-paneer-spinach-in-cottage-cheese-gravy
Grilled Vegetable Empanadas Recipe Grilled Vegetable Empanada is a grilled vegetable stuffed bread or pastry baked or fried that you can serve as a main course or as an appetizer for parties. These empanadas also make a great entrée when served with some soup or salad. Barbecue sauce gives the intense flavors when combined with vegetables and stuffed in homemade empanada dough.  Serve Grilled Vegetable Empanada along with  and   for a wholesome weeknight dinner. Other recipes that you can try are:    4.914862915https://www.archanaskitchen.com/grilled-vegetable-empanadas-recipes
Rajasthani Sweet & Spicy Ker Sangri Sabzi RecipeThe Ker Sangri Recipe is a traditional Rajasthani dish that is made from with a combination of dried beans and berries that are grown locally in Rajasthan. It is often made into a spicy dry vegetable, but, I have added a little bit of sweetness to the spice and the taste was delectable. If you plan to make it , do first try it without the jaggery and then add jaggery to find the difference. The addition if raisins to the sabzi adds to the richness of Ker Sangri. At home I served it along with a , and and not to forget the ghee that I had along with. If you like this recipe, you can also try other Dry Vegetable recipes such as  4.861945787https://www.archanaskitchen.com/rajasthani-sweet-spicy-ker-sangri-sabzi-recipe
Andhra Style Vankaya Kothimeera Karam Koora RecipeBrinjal cooked in coriander paste tastes heavenly in this Very easy to make, this curry goes well for a traditional Andhra lunch. T his is almost like a stir fry but includes the whole brinjals that are slit till their base. A paste of coriander leaves and red chilli powder is stuffed inside the small brinjals and cooked in a heavy bottomed pan. Serve along with , , for a simple complete meal. If you like this recipe, try more for your everyday meals:4.874842767https://www.archanaskitchen.com/andhra-style-vankaya-kothimeera-karam-koora-recipe
Quick Paneer Masala Recipe - 15 Minute Paneer GravyThe Quick Paneer Masala Recipe is simmered in honey tomato gravy with subtle spices is sure to make your dinners light and nutritious. This dish will be a reason for you to start cooking your dinners, as they can get as simple as this recipe. Serve the Quick Paneer Masala Gravy with   for a super quick and healthy weeknight dinner. Another healthy tip: While pureeing the tomatoes, add a couple of carrots and puree it along with the tomatoes to make the gravy, now you have added that vegetable for extra nutrition. You may try our other honey based recipes with-4.921180097https://www.archanaskitchen.com/quick-honeyed-paneer
Karnataka Style Avarekalu Akki Rotti Recipe Karnataka Style Avarekaalu Rotti Recipe is a regional recipe from the region Bengaluru, where they celebrated “Avarekaalu Mela” during the month of January. The mela consists of series of stalls selling out dishes that are made from these field beans or avarekalu beans. Karnataka Style Avarekaalu roti is made from rice flour and made thin. These Rottis are then pan cooked till it becomes crispy and golden brown on either side. Serve the Avarekaalu Rotti Recipe along with or to relish your Breakfast. If you are looking for More South Indian Breakfast Recipe here are some :4.822713767https://www.archanaskitchen.com/karnataka-style-avarekalu-rotti-recipe
Chickpea Coconut Milk Curry Recipe is simple and delicious. Cooked Kabuli Chana is simmered and cooked along with tomatoes, spices and coconut milk making this curry absolutely flavourful.   Chickpeas make for a very nutritious and healthy diet. It reduces cholesterol, prevents constipation and helps prevent digestive disorders. Chickpeas are rich in potassium, phosphorus, magnesium and calcium. It also has impressive amounts of iron, sodium, selenium and small amounts of copper, zinc and manganese. Serve along with  and  for a comforting lunch.  4.948066098https://www.archanaskitchen.com/chickpea-coconut-milk-curry-recipe
Ukad Recipe (Maharashtrian Rice Flour Porridge)Ukad really has no English or a Hindi word as far I know. This dish is divine with a dollop of tup/ghee/clarified butter. However, this is traditionally had with oil but we were always generous on ghee (hey, we had cows at home and milk and milk products were always abundant) and was my paternal grandma’s favourite, this is her recipe and she often had this with us after school hours. I can fondly remember all the women of my home savour on this during the evening. Also my maternal grandma says that this dish is widely loved mainly by the women folk alone and hence was usually not made for breakfast at home. Also I haven’t come across seen any restaurant that serves this on their menu. Serve Ukad along with ghee or along with for a simple weeknight dinner. If you like this recipe, you can also try other Maharashtrian recipes such as4.905765921https://www.archanaskitchen.com/ukad-recipe-maharashtrian-rice-flour-porridge
Chimichurri Sauce Recipe A condiment native to the South American region of Argentina, this Chimichurri sauce can literally activate all your taste buds. The Chimichurri sauce is made using a combination of fresh and fragrant coriander leaves and sharp parsley leaves, some heat from the pickled jalapenos, bring in some tartness from the apple cider vinegar, all blitzed up with olive oil and served fresh.  This is so versatile, that apart from being a dining table condiment it can also be used in cooking too.  One could use this as a marinade, salad dressing, a dip or even as a spread.  Serve Chimichurri Sauce as a condiment to this meal of  . 5.000000000https://www.archanaskitchen.com/chimichurri-sauce-recipe
Stuffed Tomatoes with Quinoa, Spinach and Cheese RecipeStuffed Tomatoes with Quinoa, Spinach and Cheese are a great option when you need a change from the traditional breakfast or fried snacks. The filling in tomatoes has wide options; it can be either vegetable, grains, beans or simply cheese. Make these stuffed tomatoes healthier with quinoa and spinach. They serve as a complete breakfast with required fiber. Baked tomatoes with quinoa stuff and melting cheese on top make it kids friendly and easier option for any time of the day. Serve the Stuffed Tomatoes with Quinoa, Spinach and Cheese Recipe along with a glass of   and   to enjoy your breakfast.  If you like this recipe, look into the other similar recipes as well4.947826087https://www.archanaskitchen.com/stuffed-tomatoes-with-quinoa-spinach-and-cheese-recipe
Karnataka Style Sorakaya Palya Recipe - Karnataka Style Bottle Gourd SabziSorakaya Palya is a classic karnataka dish made from bottle gourd which is packed with simple from the very versatile sambar powder. Did you know bottle gourd is very low in saturated fats and cholesterol. In addition, it contains all the essential nutrients like Vitamin C, Vitamin B, Vitamin K, Vitamin A, Vitamin E, Iron, Folate, Magnesium, and Potassium which are required for healthy growth and functioning of our body. Serve  along with and for a weekday meal. If you are looking for more here are some of our favourites:4.909463335https://www.archanaskitchen.com/karnataka-style-sorakkai-palya-recipe-pressure-cooked-bottle-gourd-recipe
Odisha Style Dal Tadka RecipeThe is super simple to make and packed with flavours and taste. The dal is made with a combination of urad dal, whole moong dal, rajma and kala chana with the addition simple spices and green chillies. Apart from the preparation time of soaking the dals overnight, it uses a simple set of ingredients which can be cooked in the pressure cooker. Serve along with and for a simple and yet wholesome meal. If you like to see more dal recipes, below are some of our favorites5.000000000https://www.archanaskitchen.com/odisha-style-dal-tadka-recipe
Nutella Pancakes RecipeNutella Pancake is a perfect recipe for Sunday morning breakfast. Pancakes are filled with Nutella and tastes heavenly when served with fresh fruits like banana and strawberry. It’s easy to make and kids will love it. Serve Nutella Pancakes for your weekend breakfast with and . If you like this recipe, you can also try other Pancakes recipe such as4.862443439https://www.archanaskitchen.com/nutella-pancakes-recipe
Karwar NKGSB style Vataane Ananasaa Shaak Recipe- Pineapple & Whites Peas Sabzi is a delicious gravy from the NKGSB cuisine is the, Vataane Ananasaa Shaak Recipe, which is a Sweet And Sour White Peas And Pineapple Sabzi. Safed Vataane refer to dried white peas and ananas means pineapple. Safed Vataane Ananasaa Shaak is another gem from the NKGSB cuisine of Karwar. This cuisine makes a lot of use of seasonal fruits like raw mangoes, ripe mangoes, ambade, pineapple, jackfruit, etc. in the daily cooking. Also, coconuts, coriander seeds and dry red Byadgi chillies make an important part of the base of this community’s cooking. is tropical fruit that are rich in vitamins, enzymes and antioxidants. They help build the immune system, build strong bones and aid digestion. In addition to all this, pineapples are low in calories too! The benefits of pineapples are many! are rich in soluble fiber, potassium which helps reduce blood pressure, important vitamins and have virtually no fat. They help in lowering cholesterol too! A delicious combination of these healthy foods with still more nutritious coconut and jaggery makes this vegetable high on the health quotient! Serve this  along with   and   for a simple weekday lunch.  If you like this Shaak Recipe, take a look at some more such recipes: 4.957783641https://www.archanaskitchen.com/vataane-ananasaa-shaak
Chettinad Vengaya Kosu Recipe (Spicy Curry from Chettinad Cuisine)Chettinad Vengaya Kosu Recipe is a flavorful spicy gravy from Chettinad cuisine. This gravy is very simple and easy to make with just two basic ingredients, onion and tomato. Alternatively, you can add potatoes to prepare Chettinad Vengaya Kosu along with onions and tomatoes. Serve Chettinad Vengaya Kosu Recipe with ,  and . You can try more such delicious Chettinad cuisine recipes like , .    4.875788644https://www.archanaskitchen.com/chettinad-vengaya-kosu-recipe-spicy-curry-from-chettinad-cuisine
Devil Chicken Recipe is a spicy southern style devil chicken which is baked in an oven until they turn golden in colour.This dish is apt for your house parties and we are sure your guests will love it. It is an easy recipe which can also be served as a side dish along with your meal. Serve  along with   ,   finished off the meal with  .  If you like this recipe, you can also try other Chicken Recipes such as4.885567010https://www.archanaskitchen.com/devil-chicken-recipe
Aloo Konir Dom Recipe (Assamese Egg & Potato Curry)Aloo Konir Dom is Assamese Egg and Potato Curry which is amazingly flavourful and also a bit spicy. Typically eaten with plain steamed rice and is an integral part of the daily meal. Usually the curry is made medium spicy but when served during special occasions, the curry look fiery red and hot.  Serve Aloo Konir Dom along with , and for a weekday lunch or dinner. If you like this recipe, you can also try other Egg recipes such as4.802611367https://www.archanaskitchen.com/aloo-konir-dom-recipe-assamese-egg-potato-curry
Manathakkali Thayir Pachadi RecipeManathakkali or Black night shade has a myriad of health benefits. In general, only vathal kulambu is made of this berry, however this recipe is slight unusual but very tasty. In Manathakkali Thayir Pachadi Recipe, Manathakkali is combined with Mor milagai and mixed with thick yogurt & salt. Manathakkali is a seasonal berry which mostly is available in January season in India. Serve Manathakkali Thayir Pachadi Recipe chilled, or at room temperature, along with Maharashtrian Multigrain Thalipeeth or  . You can store away the manathakkali berries for 10-15 days when freezed in refrigerator. Make sure to keep the container opened for 15-20 minutes everyday to avoid smelly berries. You must place a thick layer of kitchen towel at the bottom before storing the berries. If you like this recipe, here are more raita recipes to try4.870646766https://www.archanaskitchen.com/manathakkali-thayir-pachadi-recipe
Moong Dal Tikki Recipe is perfect recipe for this rainy season. Its is packed with flavour and taste from green chillies, pepper , chaat masala and spices and the softness from the paneer. Pan fry it and serve it along with chutney to make a high protein evening snack. Serve along with and  and a cup of for your Monsoon evenings. If you like this recipe, try more such as:4.930685358https://www.archanaskitchen.com/moong-dal-tikki-recipe
Buttered Herbed Rice Recipe is one of the easiest rice dish to make. It is seasoned with herbs and tossed in butter. The best part of this dish is, it makes a great use of  leftover plain rice. Buttered herbed rice is an ideal meal for all of us to carry in our lunch box. Garlic tossed in butter and addition of aromatic herbs to season the rice uplifts the flavour making it different from the usual dish of rice tossed with spices. Serve the with   or you can have it alone also. If you like this, you can also try4.919496604https://www.archanaskitchen.com/buttered-herbed-rice-recipe
Cauliflower And Red Bell Pepper Stir Fry RecipeCauliflower and Red Bell Pepper Stir Fry is a quick and easy to make recipe, filled with nutrients and pretty colourful at the same time. Red bell peppers have the highest amount of Vitamin C, which boosts up the immune system and gives you a youthful skin. This quick stir fry with minimal oil and spices makes for a wonderful dish to accompany with Phulkas or parathas for kids lunch box. Serve the Cauliflower and Red Bell Pepper Stir Fry Recipe with Dhaniya Pudina Chutney for a quick weeknight dinner or kids school lunch box. Explore more of our collection of stir fry here-4.937116564https://www.archanaskitchen.com/cauliflower-and-red-bell-pepper-stir-fry-recipe
Vankaya Pakodi Koora Recipe - Andhra Style Brinjal Pakora CurryVankaya Pakodi Koora Recipe is essentially a Brinjal Pakora Curry tossed in an onion - tomato base flavoured with sambar masala. This delicious Andhra style vegetable is has pakoras which are crispy on the outside and soft on the inside made healthy in the paniyaram pan. This combination of pakoras with roasted brinjal all tossed together in this flavour packed semi gravy is one finger licking good dish.  Serve Vankaya Pakodi Koora Recipe along with piping hot  and  for a simple lunch or dinner. 4.933694181https://www.archanaskitchen.com/vankaya-pakodi-koora-recipe-andhra-style-brinjal-pakora-curry
Bendekayi Puli Koddel Recipe - Lady Finger In Coconut Tamarind Curry is a simple yet delectable lady's finger curry cooked in freshly made coconut masala. It is spicy, sweet and tangy which makes it a perfect accompaniment with Steamed Rice. It is usually prepared using Ash Gourd or Pumpkin, however here we will be cooking with Okras/Bhindi/Lady Finger to give it a crunchy texture. Puli Koddel Recipe does not use onions or garlic. We have used garlic for flavour but you can make the recipe without the garlic as well. Serve the along with ,   and   for a comforting lunch. If you like this recipe, try other that can be made for your everyday meals:4.923340471https://www.archanaskitchen.com/mangalorean-bhende-puli-kodel-recipe-okra-in-tamarind-gravy
Zucchini and Carrot Pasta Recipe is a healthy recipe which can be served over for dinner. Zucchini helps in lowering the cholesterol levels, weight management, prevent cancer etc. and carrot is the finest source of vitamins & minerals. The combination of Zucchini and carrot makes the dish healthy and ample amount of nutrition is available in this dish.  You can serve with a slice of on the side. You may also like other pasta recipes, try them at home and serve to your family.4.934959350https://www.archanaskitchen.com/zucchini-and-carrot-pasta-recipe
Hyderabadi Khatti Dal Recipe (Hyderabadi Tangy Lentil Curry)Hyderabadi Khatti Dal is a delicious tangy dal preparation tempered with curry leaves, mustard seeds, cumin, dry red chilies and garlic having balanced flavour of sourness and spiciness. Hyderabadi khatti dal couples up beautifully with steamed rice, pickle, side with any dry veggie preparation. Although we have used Toor dal, you can use even Masoor dal (red lentils) for making this . Traditionally for sourness, tamarind pulp is used but you can substitute it with lemon juice too. But, the sourness that elevates this dal's flavour is best with tamarind making it the best khatti dal ever. Serve the  If you like food from the Hyderabadi Cuisine, you might also like4.903150976https://www.archanaskitchen.com/hyderabadi-khatti-dal-recipe-hyderabadi-tangy-lentil-curry
Karwar Style Muga Ambat Recipe (Moong Sprouts in Coconut Curry) is a curry recipe made from 'Muga' - which refers to the green gram which is mostly sprouted and used in recipes.The sprouted green gram is full of nutrients and is rich in fiber. Even during special occasions like marriages, the green gram curry is served as a side dish to be enjoyed along with rice. Karwar, is a small town near Goa, and boasts of it's unique and distinct cuisine. As it is a coastal town, lots of coconuts and tropical fruits are used as main ingredients in this Karwari Cuisine.  Serve   and enjoy the deliciousness of Karwar Cuisine. Serve Karwar Style Muga Ambat with Steamed rice or and poriyal. If you like this recipe, take a look at more recipes from coastal cuisine4.946755408https://www.archanaskitchen.com/karwar-style-muga-ambat-recipe
Beetroot, Amla And Pudina Juice Recipe | Mint Gooseberry Beet Juice is a healthy juice recipe which acts as a great immunity booster and aids in digestion as well. This juice is also a home remedy for anemia since it boosts hemoglobin content in the blood. Serve  recipe as a refreshing immunity boosting drink any time of the day. This juice can also be served on empty stomach in the early morning. Here are a few more that you will also find interesting4.925670498https://www.archanaskitchen.com/beetroot-amla-and-pudina-juice-recipe
Chettinad Cauliflower Pepper Fry Recipe - Chettinad Poo Kosu PoriyalChettinad Poo Kosu Poriyal also known as is a classic dish from Chettinad (Tamil Nadu). Chettinad Cuisine is very popular for its recipes to use, small onions, black pepper and lots of spices. The addition of black pepper in this cauliflower recipe along with sauteed onions, brings out great taste.  If you like this recipe, you can also try other Dry Vegetable recipes such as4.815413013https://www.archanaskitchen.com/chettinad-cauliflower-pepper-fry-recipe-milagu-pirattal-poriyal